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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Vet. Sci.</journal-id>
<journal-title>Frontiers in Veterinary Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Vet. Sci.</abbrev-journal-title>
<issn pub-type="epub">2297-1769</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fvets.2024.1360398</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Veterinary Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Screening and selection of essential oils for an intranasal spray against bovine respiratory pathogens based on antimicrobial, antiviral, immunomodulatory, and antibiofilm activities</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Amat</surname>
<given-names>Samat</given-names>
</name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="corresp" rid="c001"><sup>&#x002A;</sup></xref>
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</contrib>
<contrib contrib-type="author">
<name>
<surname>Magossi</surname>
<given-names>Gabriela</given-names>
</name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
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<contrib contrib-type="author">
<name>
<surname>Rakibuzzaman</surname>
<given-names>AGM</given-names>
</name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
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</contrib>
<contrib contrib-type="author">
<name>
<surname>Holman</surname>
<given-names>Devin B.</given-names>
</name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
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<contrib contrib-type="author">
<name>
<surname>Schmidt</surname>
<given-names>Kaycie N.</given-names>
</name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
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<contrib contrib-type="author">
<name>
<surname>Kosel</surname>
<given-names>Luke</given-names>
</name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
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<contrib contrib-type="author">
<name>
<surname>Ramamoorthy</surname>
<given-names>Sheela</given-names>
</name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
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<aff id="aff1"><sup>1</sup><institution>Department of Microbiological Sciences, North Dakota State University</institution>, <addr-line>Fargo, ND</addr-line>, <country>United States</country></aff>
<aff id="aff2"><sup>2</sup><institution>Lacombe Research and Development Centre, Agriculture and Agri-Food Canada</institution>, <addr-line>Lacombe, AB</addr-line>, <country>Canada</country></aff>
<aff id="aff3"><sup>3</sup><institution>Department of Biological Sciences, North Dakota State University</institution>, <addr-line>Fargo, ND</addr-line>, <country>United States</country></aff>
<author-notes>
<fn fn-type="edited-by" id="fn0001">
<p>Edited by: Ambreen Ashar, North Carolina State University, United States</p>
</fn>
<fn fn-type="edited-by" id="fn0002">
<p>Reviewed by: Mihaela Niculae, University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca, Romania; Zeeshan Ahmad Bhutta, Chungbuk National University, Republic of Korea</p>
</fn>
<corresp id="c001">&#x002A;Correspondence: Samat Amat, <email>samat.amat@ndsu.edu</email></corresp>
</author-notes>
<pub-date pub-type="epub">
<day>07</day>
<month>02</month>
<year>2024</year>
</pub-date>
<pub-date pub-type="collection">
<year>2024</year>
</pub-date>
<volume>11</volume>
<elocation-id>1360398</elocation-id>
<history>
<date date-type="received">
<day>23</day>
<month>12</month>
<year>2023</year>
</date>
<date date-type="accepted">
<day>26</day>
<month>01</month>
<year>2024</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x00A9; 2024 Amat, Magossi, Rakibuzzaman, Holman, Schmidt, Kosel and Ramamoorthy.</copyright-statement>
<copyright-year>2024</copyright-year>
<copyright-holder>Amat, Magossi, Rakibuzzaman, Holman, Schmidt, Kosel and Ramamoorthy</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<sec id="sec1001">
<title>Introduction</title>
<p>The rise in antibiotic resistant pathogens associated with bovine respiratory disease (BRD) poses a serious challenge, particularly to the beef feedlot industry, as they currently depend on antibiotics to prevent BRD to mitigate the financial burden (approx. $1 billion annual loss) inflicted by BRD-associated high mortality and morbidity in feedlot cattle. Thus, there is an impetus need for the development of antimicrobial alternative strategies against BRD. This study aimed to screen and select candidate essential oils (EOs) for the development of an intranasal EO spray that can inhibit BRD pathogens and promote microbiota-mediated respiratory health.</p>
</sec>
<sec id="sec2001">
<title>Methods</title>
<p>The effects of selected EOs (ajowan, cinnamon leaf, citronella, grapefruit, fennel, and thyme) on a bovine nasopharyngeal microbiota culture were evaluated using 16S rRNA gene sequencing. The microbiota culture was enriched by incubating nasopharyngeal swabs obtained from finishing beef heifers in brain heart infusion broth with and without EOs (0.025%, v/v). These EOs were then also evaluated for their immunomodulatory effects on bovine turbinate (BT) cells by analyzing the concentrations of 15 cytokines and chemokines in cell culture after 24&#x2009;h incubation. The crystal violet assay was done to assess the antibiofilm activity of EOs against <italic>Escherichia coli</italic> UMN026 strain. Finally, 15 EOs were screened for their antiviral activity against the bovine viral diarrhea virus 1 (BVDV-1) using BT cells and a fluorescence-based method.</p>
</sec>
<sec id="sec3001">
<title>Results</title>
<p>Ajowan, fennel, and thyme resulted in a moderate reduction of overall nasopharyngeal microbiota growth with significant alterations of both alpha and beta diversity, and the relative abundance of predominant bacterial families (e.g., increasing <italic>Enterobacteriaceae</italic> and decreasing <italic>Moraxellaceae</italic>) compared to the control (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05). Co-incubation of BT cells with selected EOs resulted in minimal alterations in cytokine and chemokine levels (<italic>p</italic>&#x2009;&#x003E;&#x2009;0.05). Ajowan, thyme, fennel, and cinnamon leaf exhibited antibiofilm activity at concentrations of 0.025 and 0.05%. Reduction of BVDV-1 replication in BT cells was observed with thyme (strong), and ajowan and citronella (moderate) at 0.0125% concentration.</p>
</sec>
<sec id="sec4001">
<title>Discussion</title>
<p>Accordingly, ajowan, thyme, fennel, cinnamon leaf, and citronella EOs were selected for further development as an intranasal EO spray to prevent and control of BRD pathogens in feedlot cattle.</p>
</sec>
</abstract>
<kwd-group>
<kwd>bovine respiratory pathogens</kwd>
<kwd>essential oil</kwd>
<kwd>antimicrobial</kwd>
<kwd>antiviral and antibiofilm activities</kwd>
<kwd>immunomodulation</kwd>
<kwd>nasopharyngeal microbiota</kwd>
</kwd-group>
<contract-sponsor id="cn1">ND EPSCoR STEM</contract-sponsor>
<counts>
<fig-count count="10"/>
<table-count count="0"/>
<equation-count count="0"/>
<ref-count count="87"/>
<page-count count="18"/>
<word-count count="11208"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-at-acceptance</meta-name>
<meta-value>Veterinary Infectious Diseases</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec sec-type="intro" id="sec1">
<label>1</label>
<title>Introduction</title>
<p>Bovine respiratory disease (BRD) is a complex infectious process resulting from the interplay of various factors, including environmental conditions, the immune status of the animal, and the presence of bacterial and viral agents (<xref ref-type="bibr" rid="ref1">1</xref>). The primary bacterial pathogens associated with BRD are <italic>Mannheimia haemolytica, Pasteurella multocida, Histophilus somni</italic>, and <italic>Mycoplasma bovis</italic> (<xref ref-type="bibr" rid="ref2">2</xref>). In addition to bacteria, viruses also play a significant role in BRD, including bovine herpesvirus-1 (BHV-1), bovine viral diarrhea virus (BVDV), bovine respiratory syncytial virus (BRSV), parainfluenza-3 (PI-3), and bovine respiratory coronavirus (BRCV) (<xref ref-type="bibr" rid="ref3">3</xref>).</p>
<p>Feedlot cattle, particularly those newly feedlot arrivals are susceptible to BRD due to the numerous stress factors, such as weaning, transportation, changes in diet, contact with other animals, and concurrent diseases (<xref ref-type="bibr" rid="ref4">4</xref>). These stressors can weaken the immune response of the cattle, making them more susceptible to viral infections and disrupting respiratory microbiota homeostasis. This disruption can then predispose animals to pneumonia due to the translocation of pathogenic bacteria from the upper to lower respiratory tract (<xref ref-type="bibr" rid="ref1">1</xref>, <xref ref-type="bibr" rid="ref5">5</xref>). Despite extensive prevention and treatment efforts, including vaccination and antibiotic administration, BRD morbidity and mortality rates persist or even increased, which is partially due to the rise in antimicrobial resistance (AMR) (<xref ref-type="bibr" rid="ref4">4</xref>, <xref ref-type="bibr" rid="ref6 ref7 ref8">6&#x2013;8</xref>). Recent research shows that more than 50% of bovine respiratory pathogens harbor AMR levels that can exceed 50% and can often display multidrug resistance (<xref ref-type="bibr" rid="ref9 ref10 ref11 ref12">9&#x2013;12</xref>), which limits antibiotic effectiveness, particularly against multidrug-resistant strains. Therefore, manipulating the microbiota to restore respiratory homeostasis presents a promising approach for enhancing respiratory resilience against BRD (<xref ref-type="bibr" rid="ref13">13</xref>).</p>
<p>Essential oils (EOs) are aromatic compounds extracted from plants and can exhibit antimicrobial activity against bacteria and viruses (<xref ref-type="bibr" rid="ref14 ref15 ref16">14&#x2013;16</xref>). These characteristics make them potential natural antibiotic alternatives. Developing antimicrobials that can inhibit pathogen growth without collateral damage to the commensal microbiota is an alternative approach to mitigating infectious diseases. The EOs of ajowan (AJO), cinnamon leaf (CIN), citronella (CIT), fennel (FEN), and thyme (THY), among others, were previously characterized <italic>in vitro</italic> for their antimicrobial activity against the BRD-associated bacterial pathogens <italic>M. haemolytica</italic>, <italic>P. multocida</italic>, and <italic>H. somni</italic> (<xref ref-type="bibr" rid="ref17 ref18 ref19">17&#x2013;19</xref>). Studies also suggest that EOs may modify antimicrobial resistance, potentially reverting multidrug-resistant bacteria to a susceptible state when used alongside antibiotics (<xref ref-type="bibr" rid="ref20 ref21 ref22 ref23">20&#x2013;23</xref>). Moreover, EOs have been shown to possess antiviral activity against other respiratory viral pathogens (<xref ref-type="bibr" rid="ref24 ref25 ref26">24&#x2013;26</xref>). For example, an EO blend consisting of three EOs inhibited influenza A (H1N1) and herpes simplex virus 1 as well as the bacterial pathogens (methicillin-resistant <italic>Staphylococcus aureus, Streptococcus pneumoniae,</italic> and <italic>Klebsiella pneumoniae</italic>) <italic>in vitro</italic>, suggesting potential for treating influenza and post-influenza bacterial pneumonia (<xref ref-type="bibr" rid="ref27">27</xref>). Additionally, some EOs have been reported to have antifungal (<xref ref-type="bibr" rid="ref27">27</xref>), antibiofilm (<xref ref-type="bibr" rid="ref28">28</xref>, <xref ref-type="bibr" rid="ref29">29</xref>), and immunomodulatory properties (<xref ref-type="bibr" rid="ref30">30</xref>). All of which makes EO-based strategy as an appealing antimicrobial alternative approach to mitigate BRD in feedlot cattle. The objective of this study was to screen and select candidate EOs for development of an intranasal EO spray against bacterial and viral pathogens associated with BRD in feedlot cattle, as an alternative to antibiotics. The screening criteria included the effect of EOs on bovine nasopharyngeal swab (NS) microbiota culture, antiviral activity against bovine respiratory viral pathogens, antibiofilm activity against <italic>Escherichia coli</italic>, and immunomodulatory activities.</p>
</sec>
<sec sec-type="materials|methods" id="sec2">
<label>2</label>
<title>Materials and methods</title>
<p>We previously identified minimum inhibitory concentrations (MICs) and minimum bactericidal concentrations of 15 EOs against <italic>M. haemolytica, P. multocida</italic>, and <italic>H. somni</italic> (<xref ref-type="bibr" rid="ref18">18</xref>). Among those 15 EOs, five EOs were selected for this study and these selected EOs include AJO, THY, FEN (MIC&#x2009;&#x2264;&#x2009;0.025%), CIN, and CIT (MIC&#x2009;&#x2264;&#x2009;0.05%). The selected EOs displayed greater inhibition against all three BRD pathogens as compared to the remaining 9 EOs. In the present study, we further evaluated these five selected EOs for their antimicrobial, antiviral, immunomodulatory, and antibiofilm activities (<xref ref-type="fig" rid="fig1">Figure 1</xref>). Of note, we have previously tested 15 EOs including those EOs studied in the present study for their cytotoxicity on BT cells using a lawn assay, and none of these EOs exhibited any cytotoxicity within the tested range of concentrations (0.0125&#x2013;0.4%, v/v) (<xref ref-type="bibr" rid="ref18">18</xref>).</p>
<fig position="float" id="fig1">
<label>Figure 1</label>
<caption>
<p>Schematic workflow diagram illustrating the process of screening essential oils (EOs) <italic>in vitro</italic> (created with <ext-link xlink:href="http://BioRender.com" ext-link-type="uri">BioRender.com</ext-link>).</p>
</caption>
<graphic xlink:href="fvets-11-1360398-g001.tif"/>
</fig>
<sec id="sec3">
<label>2.1</label>
<title>Antimicrobial activity of EOs against BRD-associated bacterial pathogens</title>
<p>First, we evaluated the effects of AJO, THY, FEN, CIN, and grapefruit (GRA) EOs on the growth of completely different <italic>M. haemolytica</italic> and <italic>P. multocida</italic> strains (obtained from the Veterinary Diagnostic Lab, North Dakota State University, Fargo, ND, United States) than those strains used in our previous study (<xref ref-type="bibr" rid="ref18">18</xref>), as well as on the overall growth of NS microbiota using the broth macrodilution method as described previously (<xref ref-type="bibr" rid="ref18">18</xref>). Of note, the GRA EO was included in this study as a negative control as it did not inhibit the growth of <italic>M. haemolytica</italic> at the maximum tested concentration of 0.4% (<xref ref-type="bibr" rid="ref18">18</xref>). While the CIT EO was selected for this study, and was further characterized for its immune modulation, antibiofilm and antiviral activities described below, this EO was not included in the present antimicrobial activity tests as it displayed similar antimicrobial activity against BRD pathogens and the commensal bacteria as with CIN EO (<xref ref-type="bibr" rid="ref18">18</xref>) plus the limited budget availability for 16S rRNA gene sequencing.</p>
<p>For the evaluation of antimicrobial activity against <italic>M. haemolytica</italic> and <italic>P. multocida</italic>, 25&#x2009;&#x03BC;L of each EO was diluted in 975&#x2009;&#x03BC;L dimethyl sulfoxide (DMSO, Sigma-Aldrich, St. Louis, MO, United States). Then a 50&#x2009;&#x03BC;L aliquot of EO dissolved in DMSO was added to 5&#x2009;mL brain heart infusion broth (BHI; BD, Franklin Lakes, NJ, United States) followed by inoculation with 50&#x2009;&#x03BC;L of each of the 18&#x2009;h culture of <italic>M. haemolytica</italic> or <italic>P. multocida</italic> containing 1 to 2&#x2009;&#x00D7;&#x2009;10<sup>8</sup> colony forming units (CFU) per ml. The mixture was incubated aerobically at 37&#x00B0;C with agitation at 200&#x2009;rpm for 24&#x2009;h. Controls included DMSO (1%, v/v) without EOs and a negative control with no DMSO or EO added. After incubation, the optical density (OD<sub>600</sub>) of each bacterial culture was measured.</p>
</sec>
<sec id="sec4">
<label>2.2</label>
<title>Effects of EOs on the culture-enriched bovine nasopharyngeal microbiota</title>
<p>To investigate the impact of EOs on the overall growth of the culture-enriched bovine NS microbiota <italic>in vitro</italic>, NS swab samples collected from a cohort of crossbred finishing beef heifers (<italic>n</italic>&#x2009;=&#x2009;31; initial BW&#x2009;=&#x2009;494&#x2009;&#x00B1;&#x2009;10 (SE) kg) were used. Animal housing, handling, and feeding conditions were described elsewhere (<xref ref-type="bibr" rid="ref31">31</xref>). Deep nasopharyngeal swabs were collected from the right nostril of each heifer using a long, guarded swab with a rayon tip (27&#x2009;cm long, MW 124, Medical Wire &#x0026; Equipment, Corsham, United Kingdom) as described previously (<xref ref-type="bibr" rid="ref31">31</xref>). Upon collection, NS swabs were stored in 1&#x2009;mL BHI broth containing 20% glycerol, flash frozen with dry ice and stored at &#x2212;80&#x00B0;C. From these NS swab samples stored in BHI/glycerol, 5 samples were randomly selected and vortexed vigorously for 1&#x2009;min to release and dispense microbial cells attached to the swab. Then, 200&#x2009;&#x03BC;L of the media containing NS microbial cells from each swab were pooled. One hundred microliters of the pooled sample were then inoculated into 900&#x2009;&#x03BC;L BHI broth and incubated at 37&#x00B0;C with agitation at 200&#x2009;rpm for approximately 3&#x2009;h until the cell density reached an OD<sub>600</sub> of 0.2. From this 3&#x2009;h culture, 100&#x2009;&#x03BC;L was inoculated into 5&#x2009;mL BHI broth containing 0.025% of each EO (AJO, THY, FEN, CIN, and GRA) or DMSO or no EO (negative controls) and incubated for 24&#x2009;h under the same conditions as described above. To test whether the presence of the NS commensal microbiota would influence the antimicrobial activity of EOs against <italic>M. haemolytica</italic> and <italic>P. multocida</italic> or a mixture of both species, 50&#x2009;&#x03BC;L of an overnight (18&#x2009;h) culture was added to 5&#x2009;mL BHI containing NS microbiota culture and an EO and incubated for 24&#x2009;h. A 50&#x2009;&#x03BC;L aliquot of an overnight (18&#x2009;h) culture of <italic>Lactobacillus fermentum</italic> (ATCC-9338, American Type Culture Collection, Manassas, VA, United States) culture was also added along to the <italic>M. haemolytica</italic> or <italic>P. multocida</italic> cultures. Of note, <italic>Lactobacillus</italic> spp. present in the nasopharynx of beef cattle are beneficial and can inhibit colonization of respiratory pathogens and induce positive modulation of nasopharyngeal microbiota in feedlot cattle (<xref ref-type="bibr" rid="ref13">13</xref>, <xref ref-type="bibr" rid="ref32">32</xref>, <xref ref-type="bibr" rid="ref33">33</xref>). Therefore, <italic>L. fermentum</italic> was added as a representative of the beneficial bacteria, and to identify whether EOs could inhibit the beneficial bacteria in the presence of nasopharyngeal microbiota. After incubation, the overall cell growth of each NS microbiota culture was measured at an OD of 600&#x2009;nm, and 1&#x2009;mL of each 24&#x2009;h culture was taken and stored at &#x2212;80&#x00B0;C for genomic DNA extraction.</p>
</sec>
<sec id="sec5">
<label>2.3</label>
<title>Genomic DNA extraction from nasopharyngeal microbiota cultures</title>
<p>Genomic DNA was extracted from the NS microbiota culture using the Qiagen DNeasy Blood and Tissue kit (Qiagen Inc., Germantown, MD, United States) according to the manufacturer&#x2019;s instructions with modifications as outlined in our previous paper (<xref ref-type="bibr" rid="ref34">34</xref>). Briefly, 100&#x2009;&#x03BC;L of a 24&#x2009;h NS microbiota culture was pelleted by centrifugation (13,000&#x2009;&#x00D7;&#x2009;<italic>g</italic> for 5&#x2009;min), and the supernatant was removed, and then the pellet was resuspended in 180&#x2009;&#x03BC;L of lysis buffer (20&#x2009;mM Tris&#x2013;HCl, pH 8.0, 2&#x2009;mM sodium EDTA, and 1.2% Triton X-100) containing 300&#x2009;U/mL of mutanolysin and 20&#x2009;mg/mL of lysozyme. The resuspended pellet in lysis buffer was vortexed and incubated at 37&#x00B0;C for 1&#x2009;h with agitation at 800&#x2009;rpm. Then, 25&#x2009;&#x03BC;L of proteinase K and 200&#x2009;&#x03BC;L of buffer AL (provided in the kit, no ethanol added) were added, and the mixture was incubated at 56&#x00B0;C for 30&#x2009;min with shaking at 800&#x2009;rpm. Silica/zirconia beads (0.1&#x2009;mm) were then added to the tubes (approximately 400&#x2009;mg) and samples were mechanically lysed at 6.0&#x2009;m/s for 20&#x2009;s in a FastPrep-24 classic bead beater (MP Biomedicals, Irvine, CA, United States). Samples were then centrifuged at 13,000&#x2009;&#x00D7;&#x2009;<italic>g</italic> for 5&#x2009;min and 400&#x2009;&#x03BC;L of the supernatant was transferred to the columns provided by the kit and from this step onward the instructions from the kit were followed.</p>
</sec>
<sec id="sec6">
<label>2.4</label>
<title>16S rRNA gene sequencing and analysis</title>
<p>The 16S rRNA gene amplification and sequencing were carried out by Molecular Research LP (MRDNA; Shallowater, TX, United States) using the 515F (5&#x2032;-GTGCCAGCMGCCGCGGTAA-3&#x2032;) and 806R (5&#x2032;-GGACTACHVGGGTWTCTAAT-3&#x2032;) primers targeting the V4 hypervariable region, with reaction preparation and cycling conditions as described previously (<xref ref-type="bibr" rid="ref35">35</xref>). Briefly, a 30-cycle PCR amplification was performed using the HotStarTaq Plus Master Mix Kit (Qiagen Inc., Germantown, MD, United States) and PCR products were checked for intensity and correct band size on a 2% agarose gel electrophoresis. Amplicon concentrations was normalized, indexed, pooled together, and then purified using AMPure XP beads (Beckman Coulter, Brea, CA, United States) for an Illumina DNA library preparation (Illumina Inc., San Diego, CA, United States). Sequencing was carried out in an Illumina MiSeq instrument using the MiSeq reagent kit v3 (2&#x2009;&#x00D7;&#x2009;300&#x2009;bp) following the manufacturer&#x2019;s instructions.</p>
<p>Sequences were quality filtered and processed with the DADA2 v.1.18 package (<xref ref-type="bibr" rid="ref36">36</xref>) in R v. 4.3.1. Forward and reverse reads without primer sequences were initially trimmed to 220&#x2009;bp, denoised, merged with a minimum overlap of 100&#x2009;bp, and chimeras removed. The SILVA SSU database release 138.1 (<xref ref-type="bibr" rid="ref37">37</xref>) was used to assign taxonomy to these amplicon sequence variants (ASVs) with the na&#x00EF;ve Bayesian RDP classifier (<xref ref-type="bibr" rid="ref38">38</xref>). Any ASVs classified as either chloroplasts, mitochondria, or eukaryota, as well as those present in the negative extraction control samples were removed from the analysis, as they were considered as contaminants. Samples were randomly subsampled to 171,000 reads prior to the calculation of richness (number of ASVs) and diversity indices (Shannon and inverse Simpson) and the Bray-Curtis dissimilarities with Phyloseq v. 1.46.0 (<xref ref-type="bibr" rid="ref39">39</xref>) and vegan v. 2.5&#x2013;7 (<xref ref-type="bibr" rid="ref40">40</xref>) in R.</p>
</sec>
<sec id="sec7">
<label>2.5</label>
<title>Immunomodulation effect of EOs on bovine turbinate cells</title>
<p>The selected six EOs (AJO, CIN, CIT, FEN, GRA, and THY) were evaluated for their immunomodulatory effects on BT cells. The BT cells (ATCC-1390; American Type Culture Collection) were seeded onto 6-well flat-bottom tissue culture plates at 1&#x2009;&#x00D7;&#x2009;105 cells per well and incubated using the standard culture conditions until a complete cell monolayer was achieved. The BT cell culture conditions are described previously (<xref ref-type="bibr" rid="ref32">32</xref>). Briefly, the cell monolayer was washed with Dulbecco&#x2019;s Modified Eagle Medium (DMEM, ATCC, Manassas, VA, United States), and then incubated with 2&#x2009;mL of cell culture media supplemented with 0.025% EO (v/v) for 24&#x2009;h. Ten microliters of each EO were diluted in 90&#x2009;&#x03BC;L DMSO and a 25&#x2009;&#x03BC;L aliquot of the EO dissolved in DMSO was added into 75&#x2009;&#x03BC;L of DMEM to obtain a 2.5% EO stock solution. From each 2.5% EO stock solution, 20&#x2009;&#x03BC;L was added to 2&#x2009;mL of cell culture media. Negative controls included DMSO (0.2%, v/v) without EO and a negative control with no DMSO or EO added. After 24&#x2009;h incubation, 1&#x2009;mL of culture media was stored at &#x2212;80&#x00B0;C for cytokine analysis. This experiment was repeated on three different days with three different passages of cells and each time had 2 replicates for each of EO. A total of 15 cytokines and chemokines were quantified using the Bovine Cytokine 15-Plex Discovery Assay<sup>&#x00AE;</sup> (Millipore Sigma, Burlington, Massachusetts, United States) on the Luminex<sup>&#x2122;</sup> 200 instrument (Eve Technologies Corp, Calgary, Alberta, Canada) according to the manufacturer&#x2019;s instructions. The 15-plex assay consisted of interferon gamma (IFN-&#x03B3;), interleukins (IL) IL-1&#x03B1;, IL-1&#x03B2;, IL-4, IL-6, IL-8, IL-10, IL-17A, and IL-36RA, interferon gamma inducible protein-10 (IP-10), monocyte chemoattractant protein-1 (MCP-1), macrophage inflammation proteins (MIP) MIP-1&#x03B1; and MIP-1&#x03B2;, tumor necrosis alpha (TNF&#x03B1;), and vascular endothelial growth factor-A (VEGF-A). Multiplexing allowed for the simultaneous detection of the cytokines and chemokines at a sensitivity range of 0.05 to 66.51&#x2009;pg./mL (Millipore Sigma MILLIPLEX<sup>&#x00AE;</sup> MAP protocol).</p>
</sec>
<sec id="sec8">
<label>2.6</label>
<title>Antibiofilm activity of EOs against <italic>Escherichia coli</italic></title>
<p>The same selected EOs used for the immunomodulatory effects on BT cells (AJO, CIN, CIT, FEN, GRA, and THY) were also evaluated for their antibiofilm activity against <italic>E. coli</italic> strain UMN026 using a crystal violet (CV) biofilm assay (<xref ref-type="bibr" rid="ref41">41</xref>). UMN026 is a clinical uropathogenic <italic>E. coli</italic> strain that displayed relatively strong biofilm forming capacity (P. Bergholz et al., unpublished data). For the biofilm assay, a single colony of <italic>E. coli</italic> UMN026 was inoculated into 200&#x2009;&#x03BC;L of lysogeny broth (LB; BD, Franklin Lakes, NJ, United States) in a 96-well plate and incubated at 37&#x00B0;C for 8&#x2009;h. Two microliters of this 8&#x2009;h culture was then transferred to a well containing 198&#x2009;&#x03BC;L glucose defined minimal media (GDMM) supplemented with 0.5% casamino acids (CAA; VWR, Radnor, PA, United States), prepared as described elsewhere (<xref ref-type="bibr" rid="ref42">42</xref>), and the plate was then sealed and incubated overnight at 37&#x00B0;C. On the following day, 2&#x2009;&#x03BC;L of the overnight culture was transferred to 198&#x2009;&#x03BC;L GDMM supplemented with 0.5% CAA, incubated at 37&#x00B0;C for 8&#x2009;h, and then 2&#x2009;&#x03BC;L of 8&#x2009;h culture was transferred to 198&#x2009;&#x03BC;L GDMM +0.5% CAA and incubated overnight. On day 3, 2&#x2009;&#x03BC;L of the overnight culture was transferred to 198&#x2009;&#x03BC;L GDMM +0.5% CAA containing 0.025% or 0.05% EOs and incubated at 37&#x00B0;C for 48&#x2009;h, to allow for biofilm formation. For EO stock solutions, 2.5% of EO stock solution was prepared by adding 25&#x2009;&#x03BC;L of 10% EO dissolved in DMSO to 75&#x2009;&#x03BC;L LB media. From the 2.5% EO stock solution, 2 or 4&#x2009;&#x03BC;L was added to each well. For negative controls, DMSO (0.2%) without EO and with LB broth only was added.</p>
<p>After 48&#x2009;h incubation, the media from the plate was removed and the well was washed using 200&#x2009;&#x03BC;L of 1X phosphate buffered saline (PBS; Corning, Corning, NY, United States). This was repeated three times. The plate was then air dried at room temperature for 1&#x2009;h. Then, 200&#x2009;&#x03BC;L of 0.1% CV was added to the wells and incubated at room temperature for 15&#x2009;min. The CV was removed by washing the wells with PBS three times, and the plate was air dried at room temperature for 1&#x2009;h. Two hundred microliters of freshly prepared 80:20 ethanol:acetone solution was added to the wells and incubated at room temperature for 15&#x2009;min. After incubation, 150&#x2009;&#x03BC;L of dye solution was transferred to a new 96-well plate and the OD was measured at 580&#x2009;nm using a Cytation 5 Cell Imaging Multi-Mode Reader (BioTeK, Winooski, VT, United States). For blanks, 150&#x2009;&#x03BC;L of pure 80:20 ethanol:acetone solution was used.</p>
</sec>
<sec id="sec9">
<label>2.7</label>
<title>Antiviral activity of EOs against bovine respiratory viruses</title>
<p>The main viral agents involved in BRD in feedlot cattle are BHV-1, BRSV, BVDV, and PI-3. Given that BVDV is often used for coinfection with BRD bacterial pathogens to experimentally induce BRD in cattle (<xref ref-type="bibr" rid="ref43">43</xref>, <xref ref-type="bibr" rid="ref44">44</xref>), BVDV-1 was used as a model BRD viral pathogen for this <italic>in vitro</italic> screening. The 6 EOs (AJO, CIN, CIT, FEN, GRA, and THY) plus 9 more EOs [black pepper, carrot seed, eucalyptus, ginger grass, lavender, niaouli, rosemary, sandalwood, tangerine, and tea tree; further details on the origin of these EOs are provided in our previous publication (<xref ref-type="bibr" rid="ref18">18</xref>)] that have been tested against BRD bacterial pathogens in our previous study were evaluated for their antiviral activity against BVDV-1 (ATCC-VR534; American Type Culture Collection) infection of BT cells (ATCC-1390) using a fluorescence-based assay. BT cell culturing was performed as described in our previous papers (<xref ref-type="bibr" rid="ref18">18</xref>, <xref ref-type="bibr" rid="ref32">32</xref>), with minor modifications. Briefly, the BT cells were seeded onto 96-well flat-bottom tissue culture plates at 1&#x2009;&#x00D7;&#x2009;10<sup>3</sup> cells per well and incubated in Dulbecco&#x2019;s modified Eagle&#x2019;s medium (DMEM; Thermo Fisher Scientific, Oakville, ON, Canada) supplemented with 10% fetal horse serum (ATCC) and 1X antibiotic/antimycotic solution (Penicillin&#x2013;Streptomycin-Amphotericin B; Hyclone Laboratories Inc., Logan, UT, United States) at 37&#x00B0;C with 5% CO<sub>2</sub> until 85&#x2013;90% confluency was obtained. The cell monolayer was then washed three times with Hank&#x2019;s Balanced Salt Solution (HBSS; Cytiva Hyclone, Marlborough, MA, United States).</p>
<p>Stock BVDV-1 cultures were prepared by infecting BT cell monolayers at 85&#x2013;90% confluence. Following incubation for 72&#x2009;h, the infected flasks were freeze-thawed three times to release cell associated virus. Stock BVSV-1 titers were determined by the standard tissue culture infective dose (TCID<sub>50</sub>) assay. Briefly, BT cells were seeded in a 96-well plate. When the BT cells reached 80&#x2013;90% confluency in the wells, a serial dilutions of the stock BVDV-1 virus ranging from &#x2212;1 to &#x2212;4 was added to the BT monolayers in the wells in a volume of 100&#x2009;&#x03BC;L, in 4 replicates per dilution, and incubated at 37&#x00B0;C. After 3&#x2009;h of incubation, 100&#x2009;&#x03BC;L of DMEM with 5% fetal horse serum and 1 X antibiotic/antimycotic were added to each well and incubated for at least 72&#x2009;h. The plates were observed under a light microscope for any visible CPE on the BT cell sheet. The titer of the stock culture was determined and calculated using the Reed-Muench formula (<xref ref-type="bibr" rid="ref45">45</xref>). The culture was resuspended to a titer of 1.0&#x2009;&#x00D7;&#x2009;10<sup>4</sup> TCID<sub>50</sub>/mL in DMEM to perform the antiviral activity assay with the 15 EOs.</p>
<p>The antiviral activity assay was assessed as a reduction in BVDV-1 replication in the presence of EO&#x2019;s, when compared to a control without EO treatment. Essentially as described before with little modification (<xref ref-type="bibr" rid="ref46 ref47 ref48">46&#x2013;48</xref>). Briefly, after BT cells seeded into 96-well plates became 80&#x2013;90% confluent, the growth culture media was removed from each well and washed three times with Hank&#x2019;s balanced salt solution (HBSS) (ATCC). Next, 200&#x2009;&#x03BC;L of 1&#x2009;&#x00D7;&#x2009;10<sup>4</sup> TCID<sub>50</sub>/ml BVDV-1 in DMEM was mixed EO to obtain at a final concentration of EO at 0.025% or 0.0125% and added to respective wells. After 3&#x2009;h of incubation, fetal horse serum was added to a final concentration of 5% (v/v) to each well and incubated at 37&#x00B0;C with the presence of 5% CO2 for another 45&#x2009;h. After 48&#x2009;h incubation, the culture media was removed, and washed with HBSS and fixed with a 1:1 mixture of methanol and acetone. An immunofluorescence assay was carried out on the fixed cell sheet with a BVDV fluorescent antibody conjugate (243-FA. 1801, NVSL, Ames, IA, United States), and with 6-diamidino-2-phenylindole (DAPI; Life Technologies, Carlsbad, CA, United States). Apple-green fluorescence observed under a fluorescence microscope was indicative of BVDV-1 replication. For viral positive controls, 1&#x2009;&#x00D7;&#x2009;10<sup>4</sup> TCID<sub>50</sub>/ml BVDV-1 in DMEM without EO or with DMSO, which was the solvent for EO, and for negative control DMEM with 5% fetal horse serum and without BVDV-1, without EO were used. The intensity of the apple-green fluorescence observed under the microscope was compared between EO-treated and control samples.</p>
</sec>
<sec id="sec10">
<label>2.8</label>
<title>Statistical analysis</title>
<p>The effect of EO treatment on the culture-enriched NS microbiota was assessed using the Bray-Curtis dissimilarities and PERMANOVA (adonis2 function) with vegan in R. Pairwise comparisons of the Bray-Curtis dissimilarities between different EO treatment groups were done using the pairwise Adonis v. 0.4 R package with the Benjamini-Hochberg procedure used to correct <italic>p</italic>-values for multiple comparisons. The effect of EO treatment on alpha diversity indices (number of observed ASVs, Shannon diversity index) and the relative abundance of phyla, family, and genera of culture-enriched NS microbiota, as well as on cytokine and chemokine concentrations, and biofilm cell counts were determined using the generalized linear mixed model estimation procedure (PROC GLIMMIX) LSMEANS statement (ver. 9.4, SAS Institute Inc., Cary, NC, United States). The Shapiro&#x2013;Wilk test was used to determine whether a dataset follows a normal distribution. Significance was considered at <italic>p</italic>&#x2009;&#x003C;&#x2009;0.05.</p>
</sec>
</sec>
<sec sec-type="results" id="sec11">
<label>3</label>
<title>Results</title>
<sec id="sec12">
<label>3.1</label>
<title>Antimicrobial activity of EOs against BRD-associated bacterial pathogens</title>
<p>The AJO, CIN, FEN, and THY EOs significantly inhibited the growth of <italic>M. haemolytica, P. multocida</italic>, and <italic>L. fermentum</italic> when compared to GRA and the negative controls, both in pure culture and in combination with the culture-enriched NS microbiota (<italic>p</italic>&#x2009;&#x2264;&#x2009;0.05), based on the OD<sub>600</sub> measurements (<xref ref-type="fig" rid="fig2">Figure 2</xref>).</p>
<fig position="float" id="fig2">
<label>Figure 2</label>
<caption>
<p>The effects of essential oils on the growth of <italic>Mannheimia haemolytica</italic> (MH), <italic>Pasteurella multocida</italic> (PM), <italic>Lactobacillus fermentum</italic> (LA), and the culture-enriched bovine nasopharyngeal microbiota alone (NS) or with presence of these bacteria. NS with one of the three strains (NS&#x2009;+&#x2009;MH, NS&#x2009;+&#x2009;PM, or NS&#x2009;+&#x2009;LA). NS plus all three bacterial inoculums combined (NS&#x2009;+&#x2009;MH&#x2009;+&#x2009;PM&#x2009;+&#x2009;LA). The values are the means from three replicates. Different uppercase letters indicate mean values differ (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05). The vertical bars indicate standard error of the mean.</p>
</caption>
<graphic xlink:href="fvets-11-1360398-g002.tif"/>
</fig>
</sec>
<sec id="sec13">
<label>3.2</label>
<title>Effects of EOs on the culture-enriched bovine NS microbiota</title>
<sec id="sec14">
<label>3.2.1</label>
<title>16S rRNA gene sequencing and analysis</title>
<p>After processing and quality filtering, the average number of sequences per sample was 265,699&#x2009;&#x00B1;&#x2009;60,006 (SD) (<italic>n</italic>&#x2009;=&#x2009;32 samples). These sequencing reads were taxonomically assigned into 14 bacterial phyla, 94 families, and 149 genera.</p>
</sec>
<sec id="sec15">
<label>3.2.2</label>
<title>Microbial community structure, diversity, and composition</title>
<p>The microbial composition of the culture-enriched NS microbiota was similar between NS microbiota-only (NS) and NS with <italic>M. haemolytica, P. multocida</italic>, and <italic>L. fermentum</italic> added (MPL) samples. Although samples that were treated with the AJO, FEN, and THY clustered together and were well separated from samples that were treated with CIN, GRA, DMSO, and CTRL (<xref ref-type="fig" rid="fig3">Figure 3</xref>), the statistical significant difference based on PERMANOVA was not established due to the replicates in each treatment was being small (sample size&#x2009;=&#x2009;2).</p>
<fig position="float" id="fig3">
<label>Figure 3</label>
<caption>
<p>The effects of essential oils (EOs) on the beta and alpha diversities of the culture-enriched bovine nasopharyngeal swab microbiota (NS) along or with presence of <italic>Mannheimia haemolytica, Pasteurella multocida</italic>, and <italic>Lactobacillus fermentum</italic> (NS&#x2009;+&#x2009;MPL). Principle coordinates analysis (PCoA) plot of the Bray Curtis dissimilarities <bold>(A)</bold>, and Alpha diversity indices <bold>(B&#x2013;D)</bold> for the enriched-NS microbiota. The values <bold>(B&#x2013;D)</bold> are the means from two replicates. Different uppercase letters indicate mean values differ (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05). The vertical bars indicate standard error of the mean.</p>
</caption>
<graphic xlink:href="fvets-11-1360398-g003.tif"/>
</fig>
<p>The richness of the culture-enriched NS microbiota (number of observed ASVs) was significantly different between the EO and control groups. For the NS samples, the AJO-and FEN-treated samples had the lowest number of observed ASVs, followed by CIN, GRA, and THY. Samples that were not exposed to EOs such as DMSO and control samples had the greatest richness (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05). For NS&#x2009;+&#x2009;MPL (Culture-enriched NS microbiota containing additional <italic>M. haemolytica</italic>, <italic>P. multocida</italic>, and <italic>L. fermentum</italic> inoculum) samples, the overall number of ASVs was lower than the NS samples alone, and samples treated with the FEN and GRA EOs had the lowest observed number of ASVs, followed by THY, CIN, AJO, and the DMSO control (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05; <xref ref-type="fig" rid="fig3">Figure 3</xref>).</p>
<p>The diversity of the NS samples as determined by the Shannon and inverse Simpson indices, did not differ between any of the EOs and the control samples, except for THY, which had a higher Shannon diversity index value (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05) than the others (<xref ref-type="fig" rid="fig3">Figure 3</xref>). Additionally, samples treated with AJO and FEN had higher inverse Simpson index value than all other groups (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05), including the control samples (<xref ref-type="fig" rid="fig3">Figure 3</xref>). Similarly, the diversity of the culture-enriched NS&#x2009;+&#x2009;MPL microbiota was similar between all the tested EOs and the control samples, except for AJO and THY, which had lower Shannon diversity index values than the remaining samples (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05; <xref ref-type="fig" rid="fig3">Figure 3</xref>).</p>
<p>The most relatively abundant phyla in the culture-enriched NS microbiota were <italic>Proteobacteria</italic> (99.59%), followed by <italic>Firmicutes</italic> (0.31%), and <italic>Bacteroidota</italic> (0.07%). The effects of EOs on the relative abundance of these three phyla were detected (<xref ref-type="fig" rid="fig4">Figure 4</xref>). None of the EOs tested on the NS microbiota either with (NS&#x2009;+&#x2009;MPL) or without (NS) <italic>M. haemolytica</italic>, <italic>P. multocida</italic>, and <italic>L. fermentum</italic> added had a significant effect on the relative abundance of <italic>Proteobacteria</italic>. Moreover, all EOs tested significantly reduced the relative abundance of <italic>Firmicutes</italic> and <italic>Bacteroidota</italic> in the NS microbiota when compared to DMSO or the negative control samples (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05). However, when <italic>M. haemolytica</italic>, <italic>P. multocida</italic>, and <italic>L. fermentum</italic> were added to the NS microbiota, FEN did not reduce the relative abundance of <italic>Firmicutes</italic> when compared to the DMSO control, as AJO, CIN, GRA, and THY did (<xref ref-type="fig" rid="fig4">Figure 4</xref>).</p>
<fig position="float" id="fig4">
<label>Figure 4</label>
<caption>
<p>The effects of essential oils on relative abundance of the most predominant bacterial phyla in the culture-enriched bovine nasopharyngeal microbiota. The values are the means from two replicates. Different uppercase letters indicate significantly different means (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05).</p>
</caption>
<graphic xlink:href="fvets-11-1360398-g004.tif"/>
</fig>
<p>The most relatively abundant families in the culture-enriched NS microbiota were <italic>Enterobacteriaceae</italic> (56.9%), <italic>Moraxellaceae</italic> (42.8%), <italic>Enterococcaceae</italic> (0.21%), <italic>Dysgonomonadaceae</italic> (0.13%), <italic>Bacilaceae</italic> (0.01%), <italic>Lactobaciliaceae</italic> (0.005%), and <italic>Pasteurellaceae</italic> (0.003%). The effects of EOs on the relative abundance of bacterial families were similar between NS and NS&#x2009;+&#x2009;MPL samples. Samples treated with AJO, FEN, and THY were dominated by <italic>Enterobacteriaceae</italic> (&#x003E;99.97%), while the most abundant families in samples treated with CIN, GRA, and DMSO were <italic>Moraxellaceae</italic> (65.7, 77.8, and 77.9%, respectively), followed by <italic>Enterobacteriaceae</italic> (34.2, 22.2%. and 21.4%, respectively; <xref ref-type="fig" rid="fig5">Figure 5</xref>).</p>
<fig position="float" id="fig5">
<label>Figure 5</label>
<caption>
<p>The effects of essential oils on relative abundance of the mostpredominant bacterial families present in the culture-enriched bovine nasopharyngeal microbiota with NS <bold>(A)</bold> or without NS&#x2009; +&#x2009; MPL <bold>(B)</bold> added <italic>Mannheimia haemolytica</italic>, <italic>Pasteurella multocida</italic>, and <italic>Lactobacillus fermentum</italic>. The values are the means from two replicates.</p>
</caption>
<graphic xlink:href="fvets-11-1360398-g005.tif"/>
</fig>
<p>The most relatively abundant genera present in the culture-enriched NS microbiota (NS vs. NS&#x2009;+&#x2009;MPL) were <italic>Acinetobacter</italic> (42.8% vs. 35.6%), <italic>Escherichia-Shigella</italic> (25.5% vs. 41.5%), <italic>Klebsiella</italic> (18.9% vs. 12.0%), <italic>Enterococcus</italic> (0.21% vs. 0.45%), <italic>Citrobacter</italic> (0.15% vs. 0.16%), <italic>Dysgonomonas</italic> (0.13% vs. 0.04%), <italic>Mannheimia</italic> (0.01% vs. 0.05%), and <italic>Pasteurella</italic> (&#x003C; 0.001% vs. 0.37%). The AJO, THY, and FEN EOs reduced the relative abundance of <italic>Acinetobacter</italic> (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05) and increased the relative abundance of <italic>Escherichia-Shigella</italic> and <italic>Klebsiella</italic> (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05) in comparison with the negative control samples (<xref ref-type="fig" rid="fig6">Figure 6</xref>). All EOs reduced the relative abundance of <italic>Enterococcus</italic> and <italic>Dysgonomonas</italic> (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05). Only FEN and CIN reduced the relative abundance of <italic>Citrobacter</italic> (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05), while AJO, FEN, GRA, and DMSO completely reduced the relative abundance of <italic>Mannheimia</italic> (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05), when compared to the control sample, in NS culture only. For the NS&#x2009;+&#x2009;MPL culture-enriched microbiota, all EOs reduced the relative abundance of <italic>Pasteurella</italic> and <italic>Mannheimia</italic> (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05) when compared to the DMSO control (<xref ref-type="fig" rid="fig7">Figure 7</xref>).</p>
<fig position="float" id="fig6">
<label>Figure 6</label>
<caption>
<p>The effect of essential oils on the relative abundance of the most relatively abundant bacterial genera present in the culture-enriched bovine nasopharyngeal microbiota (NS). The values are the means from two replicates. Different uppercase letters indicate significantly different means (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05).</p>
</caption>
<graphic xlink:href="fvets-11-1360398-g006.tif"/>
</fig>
<fig position="float" id="fig7">
<label>Figure 7</label>
<caption>
<p>The effects of essential oils on relative abundance of the most predominant bacterial genera present in the culture-enriched bovine nasopharyngeal microbiota with <italic>Mannheimia haemolytica</italic>, <italic>Pasteurella multocida</italic>, and <italic>Lactobacillus fermentum</italic> added (NS&#x2009;+&#x2009;MPL). The values are the means from two replicates. Different uppercase letters indicate significantly different means (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05).</p>
</caption>
<graphic xlink:href="fvets-11-1360398-g007.tif"/>
</fig>
</sec>
</sec>
<sec id="sec16">
<label>3.3</label>
<title>Immunomodulatory effects of EOs on BT cells</title>
<p>The effects of co-incubation of BT cells with one of the selected EOs (AJO, THY, CIN, CIT, and GRA) for 24&#x2009;h on the production of cytokine and chemokines from BT cell monolayers are presented in <xref ref-type="fig" rid="fig8">Figure 8</xref>. The concentrations of IFN-&#x03B3;, IL-1&#x03B1;, IL-1&#x03B2;, IL-4, IL-17A, MIP-1&#x03B1;, MIP-1&#x03B2;, and TNF-&#x03B1; did not differ between any of the EOs tested and control groups (DMSO and CTRL) (<italic>p</italic>&#x2009;&#x003E;&#x2009;0.05). The concentrations of IL-36R and IP-10 were lower in BT cells co-cultured with CIN as compared to BT cells co-cultured without EO (CTRL) (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05). The concentration of MCP-1 was reduced in BT cells in response to co-culturing with CIN and GRA compared to the control group (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05). The impact of EOs on IL-6, IL-8, and VEGF-A concentrations were not established as there were significantly larger variations between replicates. Overall, co-incubation of EO for 24&#x2009;h incubation resulted in minimal immune stimulation in BT cell monolayers.</p>
<fig position="float" id="fig8">
<label>Figure 8</label>
<caption>
<p>Evaluation of the effects of essential oils on cytokine production in bovine turbinate cell lines. Different uppercase letters indicate significantly different means (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05). The values are the means obtained from three independent experiments performed on different days. Different uppercase letters indicate significantly different means (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05).</p>
</caption>
<graphic xlink:href="fvets-11-1360398-g008.tif"/>
</fig>
</sec>
<sec id="sec17">
<label>3.4</label>
<title>Antibiofilm activity of EOs against <italic>Escherichia coli</italic></title>
<p>With the use of CV assay, biofilms produced by <italic>E. coli</italic> were quantified after 48&#x2009;h of incubation. Only AJO, THY, and GRA at a final concentration of 0.025% (v/v), significantly reduced (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05) biofilm formation by <italic>E. coli</italic> as compared to the DMSO and the negative control samples (<xref ref-type="fig" rid="fig9">Figure 9A</xref>). When the final concentration of the EOs was increased to 0.05% (v/v), all 6 EOs tested were able to significantly reduce (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05) the biofilm-forming capacity of <italic>E. coli</italic> (<xref ref-type="fig" rid="fig9">Figure 9</xref>). However, the most significant reduction of biofilm formation by <italic>E. coli</italic> was observed with AJO, THY, and CIN (<xref ref-type="fig" rid="fig9">Figure 9B</xref>).</p>
<fig position="float" id="fig9">
<label>Figure 9</label>
<caption>
<p>Antibiofilm activities of selected essential oils against <italic>Escherichia coli</italic> strain UMN026 at concentrations of <bold>(A)</bold> 0.025% and <bold>(B)</bold> 0.05% (v/v) based on optical density (OD) at 580&#x2009;nm. The values are the means from four replicates. Different uppercase letters indicate significantly different means (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05).</p>
</caption>
<graphic xlink:href="fvets-11-1360398-g009.tif"/>
</fig>
</sec>
<sec id="sec18">
<label>3.5</label>
<title>Antiviral activity of EOs against the bovine respiratory viral pathogens</title>
<p>Bovine turbinate cells infected with BVDV-1 showed a CPE when observed under the microscope, while BT cells treated with the EOs did not and maintained a normal cytology morphology (<xref ref-type="fig" rid="fig10">Figures 10A</xref>,<xref ref-type="fig" rid="fig10">B</xref>). The EOs reduced the replication of BVDV-1 when observed through a fluorescence microscope. The fluorescein isothiocyanate (FITC) tagged anti-BVDV antibody fluorescence intensity, which represents viral replication, was the brightest in the viral positive control sample (no EOs) where the virus replicated freely in BT cells. However, the sample that received an EO in addition to the virus, had diminished fluorescence intensity, indicating a reduction in BVDV-1 replication (<xref ref-type="fig" rid="fig10">Figures 10C</xref>&#x2013;<xref ref-type="fig" rid="fig10">E</xref>). Among the 15 tested EOs, the inhibitory effects on BVDV-1 replication on BT cell monolayer was observed with THY, AJO, and CIT.</p>
<fig position="float" id="fig10">
<label>Figure 10</label>
<caption>
<p>Microscopic images of bovine turbinate cells without <bold>(A)</bold> and with <bold>(B)</bold> bovine viral diarrhea virus 1 infection; Inhibition of bovine viral diarrhea virus 1 (BVDV-1) replication by essential oils. Green fluorescence is indicative of viral replication stained with FITC tagged anti-BVDV antibody and the blue fluorescence indicates the nuclei of the bovine turbinate (BT) cells stained with DAPI. <bold>(C)</bold> Showing the maximum viral replication on the BT cells for virus control (without EO); <bold>(D)</bold> Showing no viral replication on BT cells incubated DMEM control (No virus added); <bold>(E)</bold> Showing a minimal viral replication on BT cells incubated with THY EO (0.025%).</p>
</caption>
<graphic xlink:href="fvets-11-1360398-g010.tif"/>
</fig>
</sec>
</sec>
<sec sec-type="discussion" id="sec19">
<label>4</label>
<title>Discussion</title>
<p>The main components of EOs can vary greatly (<xref ref-type="bibr" rid="ref49">49</xref>) and therefore it is important to determine the exact chemical composition of individual EOs evaluated <italic>in vitro</italic> for reproducibility and precision. The composition of the EOs evaluated in this study was previously determined via mass spectroscopy&#x2013;gas chromatography (<xref ref-type="bibr" rid="ref18">18</xref>). Most EOs often have 1 to 3 major components (&#x003E;20%) that mainly contribute to the antimicrobial activity observed with the respective EOs. As such, we selected 5 different EOs that displayed relative strong antimicrobial activities against bovine respiratory pathogens, and that they contain different main chemical components that could provide broader spectrum of antimicrobial activities against BRD pathogens when these EOs applied together. The 5 EOs tested in the present study include AJO and THY (both of which were made up of three main components such as thymol, &#x03B3;-terpinene, and p-cymene), CIN (84% eugenol), CIT (38% citronellal and 23% geraniol) and FEN (78% anethole) (<xref ref-type="bibr" rid="ref18">18</xref>). Thymol has been shown to have antimicrobial activity against many bacterial pathogens including foodborne <italic>S. aureus</italic> (<xref ref-type="bibr" rid="ref50">50</xref>), <italic>E. coli</italic> and <italic>Clostridium perfringens</italic> (<xref ref-type="bibr" rid="ref51">51</xref>), as well as clinical isolates of <italic>Proteus mirabilis</italic> and <italic>Pseudomonas aeruginosa</italic> (<xref ref-type="bibr" rid="ref52">52</xref>), and spoilage bacteria such as <italic>Leuconostoc citreum</italic> (<xref ref-type="bibr" rid="ref53">53</xref>). Along with thymol, carvacrol, trans-anethole, and 1,8 cineole EO components have been investigated for their potential use as antibacterial agents or as adjuvants for the antibiotics against <italic>M. haemolytica</italic> and <italic>P. multocida</italic> (<xref ref-type="bibr" rid="ref54">54</xref>). While no reports on testing other pure EO components against bovine respiratory bacterial pathogens, EO components anethole (<xref ref-type="bibr" rid="ref55">55</xref>), eugenol (<xref ref-type="bibr" rid="ref56">56</xref>), geraniol (<xref ref-type="bibr" rid="ref57">57</xref>), and citronellal (<xref ref-type="bibr" rid="ref58">58</xref>) have been shown promising antibacterial activities against several human respiratory pathogens. Because of these antibacterial components, the growth of <italic>M. haemolytica</italic> and <italic>P. multocida</italic> strains were significantly inhibited by the selected AJO, CIN, FEN, and THY EOs (0.025%), as they did with different country and feedlot origin <italic>M. haemolytica</italic> and <italic>P. multocida</italic> strains tested previously (<xref ref-type="bibr" rid="ref18">18</xref>). Overall growth of culture-enriched NS microbiota determined by OD<sub>600</sub> measurement was reduced at a moderate level by AJO, THY, and FEN under both NS microbiota cultured alone or co-cultured together with <italic>M. haemolytica</italic>, <italic>P. multocida</italic> and <italic>L. fermentum</italic>. These results observed in culture tubes suggest that intranasal inoculation of these EOs could not only inhibit BRD bacterial pathogens but also could influence overall growth of the microbiota residing within the nasopharynx in cattle.</p>
<p>To further identify the impact of EOs on community structure, microbial richness, diversity, and composition of the enriched-NS microbiota, we performed 16S rRNA gene sequencing on the NS microbiota culture samples harvested at the end of 24&#x2009;h incubation. Beta-diversity of the enriched-NS microbiota alone or in the presence of MPL inoculums were impacted by AJO, THY, and FEN, as shown in the distinctive clustering of these samples from DMS control, and CIN and GRA treated samples (<xref ref-type="fig" rid="fig3">Figure 3A</xref>). All 5 EOs (AJO, THY, FEN, CIN, and GRA) tested reduced species richness in enriched-NS microbiota, with AJO and FEN being the strongest reducers. THY was the only EO that resulted in significant alterations of community diversity, and the diversity was reduced by this EO. Overall, the addition of <italic>M. haemolytica</italic>, <italic>P. multocida</italic>, and <italic>L. fermentum</italic> inoculums to NS microbiota culture induced some degree of fluctuations of the EO impact on alpha diversity indices, but the significant impact of the EOs retained in NS-MPL microbiota culture. Lower microbial richness and diversity of the respiratory microbiota has been reported in cattle that developed BRD (<xref ref-type="bibr" rid="ref59">59</xref>, <xref ref-type="bibr" rid="ref60">60</xref>). However, microbial richness and diversity of healthy feedlot calves were reduced in response to intranasal bacterial therapeutics comprised of bovine nasopharyngeal origin <italic>Lactobacillus</italic> spp. (<xref ref-type="bibr" rid="ref33">33</xref>) as compared to the intranasal administration of saline (Control). Antibiotic tulathromycin injection, on the other hand, increased both species richness and diversity in those calves as compared to calves received intranasal bacterial therapeutics or saline (Control). The direct comparison of the impact of bacterial therapeutics and antibiotic tulathromycin suggests that reduced microbial richness and diversity of bovine upper respiratory tract may have positive association with respiratory health. As such, EO-induced microbial richness reduction in enriched-NS microbiota is most likely to be associated with positive impact on nasopharyngeal microbiota. However, this warrants further testing <italic>in vivo</italic>.</p>
<p>The cultured-enriched NS microbiota was mainly composed of <italic>Proteobacteria</italic>, which accounted for 99.6% of the total sequencing reads. Other phyla with lower abundance detected were <italic>Firmicutes</italic>, <italic>Mycoplasmatota</italic>, <italic>Actinobacteria</italic>, and <italic>Bacteroidota</italic>. Treatment with EOs resulted in increased abundance of <italic>Proteobacteria</italic> and reduced <italic>Firmicutes</italic> and <italic>Bacteroidota</italic> abundance in both enriched-NS microbiota alone or enriched-NS microbiota along with MPL. At family level, AJO, THY, and FEN EOs significantly reduced abundance of <italic>Moraxellaceae</italic> while promoting the growth of <italic>Enterobacteriaceae</italic>. An increase in <italic>Moraxellaceae</italic> abundance has been associated with a predisposition to BRD in cattle (<xref ref-type="bibr" rid="ref57">57</xref>). At genus level, EO specific effect on bacterial genera was observed. Overall, the effects among the three EOs (AJO, THY, and FEN) were the same on those genera affected by EO such as <italic>Acinetobacter</italic> was completely suppressed, while <italic>Escherichia</italic> and <italic>Klebsiella</italic> were enriched by these three EOs. <italic>Citrobacter</italic> was inhibited by FEN and CIT EOs. The genera <italic>Mannheimia, Pasteurella, Enterococcus</italic> and <italic>Dysgonomonas</italic> were completely diminished by all the five EOs (AJO, THY, FEN, CIN, and GRA) tested. The variations in bacterial cellular structure and EO chemical composition could be attributed to the difference in the susceptibility of these genera to EO treatments. The effectiveness of EO on bacteria varies between Gram-positive and Gram-negative bacteria (<xref ref-type="bibr" rid="ref61">61</xref>), and those tested EOs displayed different MICs against BRD associated pathogens and commensal bacteria such as <italic>Lactobacillus, Bacillus</italic>, and <italic>Staphylococcus</italic> spp. isolated from the nasopharynx of feedlot cattle (<xref ref-type="bibr" rid="ref18">18</xref>). The EO specific effects on certain bacterial genera observed in this study highlights that using combination of different EOs could enhance the modulatory effects on the upper respiratory microbiota in cattle as each EO has different bacterial targets. Another important finding from these 16S rRNA gene sequencing results is that the tested EOs were able to inhibit the abundance of BRD-associated genera <italic>Mannheimia</italic> and <italic>Pasteurella</italic> in the presence of culturable nasopharyngeal microbiota. Antibiotic tolerance of a bacteria is modulated by the metabolic cross-feeding interactions between different bacteria (<xref ref-type="bibr" rid="ref62">62</xref>). Antibiotic concentrations required to inhibit the target bacteria differ when bacteria are grown in the presence of other bacteria than in monocultures (<xref ref-type="bibr" rid="ref63">63</xref>). Commensal bacteria could influence the virulence of opportunistic pathogens (<xref ref-type="bibr" rid="ref64">64</xref>). Since antibiotic tolerance of a bacteria, and virulence of a pathogen are influenced by a metabolic interdependence of different bacterial species in a community, it was thus important to evaluate whether EOs can still inhibit the growth of BRD pathogens in the presence of cultivable nasopharyngeal microbiota. To the best of our knowledge, this is the first study to characterize the culturable bovine respiratory microbiota using 16S rRNA gene sequencing. The nasopharyngeal swabs were cultured in relatively less-selective media BHI, which may have limited the growth of certain bacteria that do not thrive in this media. The mean observed total ASVs in NS microbiota culture that was not treated with EO was about 30, which is less than the number of ASVs observed in nasal microbiota of newborn calves (about 150 ASVs) (<xref ref-type="bibr" rid="ref65">65</xref>), and the ASVs (about 450 ASVs) observed from the direct sequencing of the original nasopharyngeal swabs (<xref ref-type="bibr" rid="ref31">31</xref>) that were used in this present study.</p>
<p>The concentrations of most cytokines evaluated were not significantly different between EO and control groups, suggesting that EOs may have limited immune stimulatory effects on BT cell monolayers. This is an important finding as it indicates that EOs applied to upper respiratory tract would not trigger a disproportional immune response. Whether immunomodulation is beneficial depends on the intended use of the stimulant tested. As the EOs explored in this study are intended for use as an intranasal cocktail spray to mitigate BRD pathogen growth and colonization, it is preferable that they do not result in an exacerbated inflammatory response, as this can lead to tissue damage and predispose or intensify infection by opportunistic pathogens. Other EOs and their main components, such as eucalyptol (<xref ref-type="bibr" rid="ref60">60</xref>), eugenol, and cinnamaldehyde (<xref ref-type="bibr" rid="ref66">66</xref>), have had their immunomodulatory and anti-inflammatory properties demonstrated at lower doses. However, the applied EO dosage is critical, as higher concentrations of EOs can be cytotoxic, hepatotoxic, and/or nephrotoxic (<xref ref-type="bibr" rid="ref67">67</xref>), highlighting the importance of demonstrating their safety <italic>in vitro</italic> before testing them in an <italic>in vivo</italic> study.</p>
<p>Among the 6 EOs tested, AJO, THY, and GRA reduced biofilm formation by <italic>E. coli</italic> strain UMN026 at 0.025% concentration, whereas CIN, CIT, FEN, and GRA displayed antibiofilm activity against <italic>E. coli</italic> when the concentration was 0.05%. The similar effect of AJO and THY on the biofilm formation may be expected due to their similar chemical composition, as they both have thymol, &#x03B3;-terpinene, and p-cymene among their main components (<xref ref-type="bibr" rid="ref18">18</xref>). Thus, thymol could be a potent antibiofilm compound as other studies that have used thymol alone (<xref ref-type="bibr" rid="ref68">68</xref>) or in synergistic combination with other antimicrobial agents (<xref ref-type="bibr" rid="ref69">69</xref>) have reported a similar effect on biofilm formation. In addition to <italic>E. coli,</italic> other studies have observed antibiofilm activity of EOs against <italic>S. aureus</italic> (<xref ref-type="bibr" rid="ref70">70</xref>), oral cariogenic bacteria (<xref ref-type="bibr" rid="ref71">71</xref>), and foodborne pathogens (<xref ref-type="bibr" rid="ref72">72</xref>, <xref ref-type="bibr" rid="ref73">73</xref>) <italic>in vitro</italic>, showing the potential EOs have against persistent pathogenic biofilm formers in diverse environments. <italic>E. coli</italic> UMN026 was selected for this biofilm assay because bacterial BRD-associated pathogens do not normally produce biofilms; however, the NS microbiome contains biofilm-forming species, and these bacteria can influence resistance or susceptibility to the development of clinical BRD. The capacity to form biofilms by members of the respiratory tract microbiota is associated with chronic infections (<xref ref-type="bibr" rid="ref74">74</xref>) and biofilms offer a protection barrier to these species against other bacteria occurring in the same environment. Consequently, these biofilms can also protect the host mucosa while preserving the commensal microbial diversity and persistence within the biofilms (<xref ref-type="bibr" rid="ref75">75</xref>). There are several important human respiratory pathogens that use biofilms to persist in the respiratory tract environment and cause disease, such as <italic>P. aeruginosa</italic> (<xref ref-type="bibr" rid="ref76">76</xref>). Biofilms are therefore an important bacterial defense mechanism to evade the host immune system in the respiratory tract. Neutrophils are ineffective against persistent biofilm formers (<xref ref-type="bibr" rid="ref77">77</xref>) which also confers protection from antibiotics (<xref ref-type="bibr" rid="ref78">78</xref>). Therefore, it was important to test the antibiofilm capacity of the selected EOs, as disrupting biofilms is an important characteristic of any substance used in the nasopharynx for BRD prevention or treatment.</p>
<p>Reduction of BVDV1 viral replication on BT cells was observed with THY (strong), and AJO and CIT (moderate) (0.0125%). The antiviral capacity of some EOs or EO component such as <italic>Ocimum basilicum</italic> and <italic>Salvia officinalis</italic> (<xref ref-type="bibr" rid="ref79">79</xref>) has been demonstrated against BVDV (<xref ref-type="bibr" rid="ref80">80</xref>, <xref ref-type="bibr" rid="ref81">81</xref>) and other important respiratory viral pathogens, such as influenza viruses (<xref ref-type="bibr" rid="ref24">24</xref>, <xref ref-type="bibr" rid="ref25">25</xref>, <xref ref-type="bibr" rid="ref82">82</xref>) and respiratory syncytial virus (<xref ref-type="bibr" rid="ref80">80</xref>) have been shown to be inhibited by EOs <italic>in vitro</italic>. Additionally, studies using the active compounds of EOs against clinically relevant viruses demonstrated that thymol, carvacrol, p-cymene, components of AJO and THY, and limonene, and citronellal, the major component of CIT, have antiviral activity against herpes simplex virus type 1 (<xref ref-type="bibr" rid="ref83">83</xref>) and type 2 (<xref ref-type="bibr" rid="ref84">84</xref>), as well as dengue virus (<xref ref-type="bibr" rid="ref85">85</xref>) <italic>in vitro</italic>. The mechanism of action of EOs on viral cells is not completely elucidated but is speculated to be due to their lipophilic properties, which allow them to cross the lipid bilayer and disrupt the envelope in enveloped viruses, leading to viral inactivation. A few studies have shown antiviral activity of EOs and their constituents when tested on enteroviruses and their surrogates, although with some limitations, like the incubation temperatures (<xref ref-type="bibr" rid="ref86">86</xref>, <xref ref-type="bibr" rid="ref87">87</xref>). Antiviral drugs often target viral polymerases and replication, and since EOs and their components most likely affect the envelope and capsid of viruses, this means that EOs pose minimal risk for inducing antiviral drug resistance in clinical settings.</p>
<p>There are a couple limitations to be acknowledged in the present study. First, using BHI to culture nasopharyngal swab associated microbiota may have limited the growth of certain bacteria that do not thrive in this media, despite BHI being non-selective medium. In addition, culturing conditions such as temperature and atmosphere, and freeze/thawing cycles could contribute to the recovery of the lower species richness in the enriched-NS microbiota. Future studies should further evaluate the impact of EOs on culturable NS microbiota <italic>in vitro</italic> using different culturing media, growth conditions, prolonged incubation time, and larger sample size. The second limitation is associated with antiviral assay. Due to the logistic, resources and time constraints, we were unable to proceed and enumerate the reduction of BVDV1 viral cells after treatment with the EO. Therefore, the results on antiviral activities of EOs presented in the present study were only qualitative and should be interpreted cautiously, and future quantitative assay based studies should be conducted to further confirm our results and identify the extent to which these EOs can inhibit BRD viral pathogens.</p>
</sec>
<sec sec-type="conclusions" id="sec20">
<label>5</label>
<title>Conclusion</title>
<p>The EOs AJO, THY, FEN, and CIN inhibited the growth of BRD-associated pathogens <italic>M. haemolytica</italic> and <italic>P. multocida</italic> both in individual cultures and in the presence of culture-enriched NS microbiota. EOs of AJO, THY, FEN, and CIN displayed significant modulation of community structure, species richness and composition of enriched NS-microbiota. Co-culturing BT cells with AJO, THY, FEN, CIN, CIT, or GRA had minimal effect on cytokine and chemokine release from BT cells. AJO, THY, FEN, and CIN EOs demonstrated antibiofilm activity against <italic>E. coli</italic> UMN026. BVDV-1 viral replication in BT cell monolayer was inhibited by THY (strong), and AJO and CIT (moderate). Overall, the results of this <italic>in vitro</italic> study suggest that THY, AJO, CIN, CIT, FEN EOs could be used as an intranasal EO spray to modulate nasopharyngeal microbiota and mitigate BRD pathogens in feedlot cattle as an antibiotic alternative.</p>
</sec>
<sec sec-type="data-availability" id="sec21">
<title>Data availability statement</title>
<p>The raw sequencing data presented in the study can be found at the NCBI Sequence Read Archive under BioProject accession PRJNA1040875 (<ext-link xlink:href="https://www.ncbi.nlm.nih.gov/bioproject/?term=PRJNA1040875" ext-link-type="uri">https://www.ncbi.nlm.nih.gov/bioproject/?term=PRJNA1040875</ext-link>). Other data that support the findings of this study are presented within the paper.</p>
</sec>
<sec sec-type="ethics-statement" id="sec22">
<title>Ethics statement</title>
<p>Ethical approval was not required for the studies on animals in accordance with the local legislation and institutional requirements because only commercially available established cell lines were used.</p>
</sec>
<sec sec-type="author-contributions" id="sec23">
<title>Author contributions</title>
<p>SA: Conceptualization, Data curation, Writing &#x2013; original draft, Writing &#x2013; review &#x0026; editing, Formal analysis, Funding acquisition, Investigation, Methodology, Project administration, Resources, Supervision, Validation, Visualization. GM: Formal analysis, Visualization, Writing &#x2013; original draft, Writing &#x2013; review &#x0026; editing. AR: Methodology, Writing &#x2013; review &#x0026; editing. DH: Data curation, Formal analysis, Software, Writing &#x2013; review &#x0026; editing. KS: Methodology, Writing &#x2013; review &#x0026; editing. LK: Methodology, Writing &#x2013; review &#x0026; editing. SR: Methodology, Resources, Writing &#x2013; review &#x0026; editing.</p>
</sec>
</body>
<back>
<sec sec-type="funding-information" id="sec24">
<title>Funding</title>
<p>The author(s) declare financial support was received for the research, authorship, and/or publication of this article. This research was funded by ND EPSCoR STEM grants program, and as part of a start-up funding from ND Agriculture Experimentation Station for S.A.</p>
</sec>
<ack>
<p>The authors would like to thank Dr. Birgit Pruess at the North Dakota State University for providing the <italic>E. coli</italic> strain and Dr. Kelli Maddock at the Veterinary Diagnostic Laboratory at North Dakota State University for supplying the <italic>Mannheimia haemolytica</italic> and <italic>Pasteurella multocida</italic> isolates.</p>
</ack>
<sec sec-type="COI-statement" id="sec25">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="sec100" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
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