Front. Sustain. Food Syst.
Frontiers in Sustainable Food Systems
Front. Sustain. Food Syst.
2571-581X
Frontiers Media S.A.
10.3389/fsufs.2026.1813817
Correction
Correction: Genetic and environmental factors influencing bacterial stalk rot in corn: a comprehensive study of resistance, epidemiology, and weather interactions
Frontiers Production Office
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Frontiers Media SA , Lausanne , Switzerland
* Correspondence: Frontiers Production Office, production.office@frontiersin.org
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Copyright © 2026 Frontiers Production Office.
2026
Frontiers Production Office
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A Correction on Genetic and environmental factors influencing bacterial stalk rot in corn: a comprehensive study of resistance, epidemiology, and weather interactions by Suriani, S., Mirsam, H., Azrai, M., Farid, M., Anshori, M. F., Patandjengi, B., Kuswinanti, T., Haruni, S. A., and Nur, A. (2026). Front. Sustain. Food Syst. 9:1736341. doi: 10.3389/fsufs.2025.1736341
corn
disease epidemic
GxE
hybrid corn genotype
resistant cultivar
section-at-acceptance
Crop Biology and Sustainability
Affiliation Birsa Agricultural University, India for reviewer Lham Dorjee was erroneously given as Indian Council of Agricultural Research (ICAR), India.
The original version of this article has been updated.
Approved by: Frontiers Editorial Office , Frontiers Media SA, Switzerland