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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Plant Sci.</journal-id>
<journal-title>Frontiers in Plant Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Plant Sci.</abbrev-journal-title>
<issn pub-type="epub">1664-462X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
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<article-meta>
<article-id pub-id-type="doi">10.3389/fpls.2025.1666515</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Plant Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Integrated transcriptomic and metabolomic analyses elucidate the regulatory role of SlBEL11 in tomato fruit ripening</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" equal-contrib="yes">
<name>
<surname>Dong</surname>
<given-names>Xiufen</given-names>
</name>
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<sup>1</sup>
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<sup>2</sup>
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<sup>&#x2020;</sup>
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<contrib contrib-type="author" equal-contrib="yes">
<name>
<surname>Lu</surname>
<given-names>Jie</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
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<sup>&#x2020;</sup>
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<surname>Guo</surname>
<given-names>Yun</given-names>
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<sup>1</sup>
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<name>
<surname>Zhang</surname>
<given-names>Qihan</given-names>
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<sup>1</sup>
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<contrib contrib-type="author">
<name>
<surname>Yang</surname>
<given-names>Qin</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
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<contrib contrib-type="author">
<name>
<surname>Peng</surname>
<given-names>Jingyi</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
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<contrib contrib-type="author" corresp="yes">
<name>
<surname>Tian</surname>
<given-names>Li</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
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<aff id="aff1">
<sup>1</sup>
<institution>Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, College of Horticulture Science, Zhejiang Agriculture and Forestry (A&amp;F) University</institution>, <addr-line>Hangzhou</addr-line>,&#xa0;<country>China</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>Key Laboratory for Quality and Safety Control of Subtropical Fruits and Vegetables, Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, Ministry of Agriculture and Rural Affairs, College of Horticulture Science, Zhejiang Agriculture and Forestry (A&amp;F) University</institution>, <addr-line>Hangzhou</addr-line>,&#xa0;<country>China</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/297893/overview">Yunpeng Cao</ext-link>, Chinese Academy of Sciences (CAS), China</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/1422431/overview">Jun Li</ext-link>, Chinese Academy of Agricultural Sciences, China</p>
<p>
<ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/2000614/overview">Xin Liu</ext-link>, Shenyang Agricultural University, China</p>
<p>
<ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/2198304/overview">Xiaolong Yang</ext-link>, South China Agricultural University, China</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Li Tian, <email xlink:href="mailto:li.tian@zafu.edu.cn">li.tian@zafu.edu.cn</email>
</p>
</fn>
<fn fn-type="equal" id="fn003">
<p>&#x2020;These authors have contributed equally to this work</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>02</day>
<month>09</month>
<year>2025</year>
</pub-date>
<pub-date pub-type="collection">
<year>2025</year>
</pub-date>
<volume>16</volume>
<elocation-id>1666515</elocation-id>
<history>
<date date-type="received">
<day>15</day>
<month>07</month>
<year>2025</year>
</date>
<date date-type="accepted">
<day>18</day>
<month>08</month>
<year>2025</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2025 Dong, Lu, Guo, Zhang, Yang, Peng and Tian.</copyright-statement>
<copyright-year>2025</copyright-year>
<copyright-holder>Dong, Lu, Guo, Zhang, Yang, Peng and Tian</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<p>Transcription factors serve as key regulators in orchestrating fruit ripening, modulating gene expression networks that govern physiological processes such as color change, texture softening, and sugar accumulation in response to hormonal signals like ethylene and abscisic acid. SlBEL11, a BEL1-like transcription factor, was previously shown to mediate premature fruit abscission in tomato. However, the molecular mechanisms by which SlBEL11 regulates ripening, including its direct target genes, metabolic pathways, and interaction networks, remain largely unknown. In this study, an integrated approach combining untargeted metabolomics and transcriptomics was employed to investigate the metabolic and molecular alterations in wild-type (WT) and <italic>SlBEL11</italic>-RNAi knockdown tomato fruits. UPLC-MS/MS analysis identified a total of 189 differentially expressed metabolites (DEMs), with 74 upregulated and 115 downregulated in <italic>SlBEL11</italic>-RNAi compared to the WT. Meanwhile, transcriptome analysis uncovered 665 differentially expressed genes (DEGs), including key regulators directly associated with ripening processes. Conjoint analysis demonstrated significant enrichment of both DEGs and DEMs in critical metabolic pathways, such as ascorbate and aldarate metabolism, glycolysis, and phenylpropanoid biosynthesis. These pathways were demonstrated to be directly or indirectly modulated by SlBEL11, highlighting its central role in coordinating metabolic reprogramming during fruit maturation. Specifically, SlBEL11 appears to fine-tune the balance among energy supply, cell wall modification, and antioxidant biosynthesis, thereby influencing fruit texture, nutritional quality, and shelf-life. Collectively, these findings not only provide novel insights into the regulatory network of SlBEL11 in tomato ripening but also offer potential genetic targets for the development of tomato cultivars with improved postharvest traits and enhanced fruit quality and secondary metabolite production.</p>
</abstract>
<kwd-group>
<kwd>tomato</kwd>
<kwd>SlBEl11</kwd>
<kwd>metabolomics</kwd>
<kwd>transcriptomics</kwd>
<kwd>fruit ripening</kwd>
</kwd-group>
<counts>
<fig-count count="7"/>
<table-count count="0"/>
<equation-count count="0"/>
<ref-count count="38"/>
<page-count count="13"/>
<word-count count="5650"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-in-acceptance</meta-name>
<meta-value>Plant Bioinformatics</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<label>1</label>
<title>Introduction</title>
<p>Tomato is a globally important economic crop and a model species for fleshy fruit development research. Its ripening process directly influences the nutritional quality, storage processing, and commercial value of the harvested fruits. Fruit firmness, a central phenotypic trait, is regulated by multiple metabolic pathways. Specifically, ascorbic acid metabolism impacts cell wall cross-linking through hydroxyproline synthesis (<xref ref-type="bibr" rid="B31">Vaughan, 1973</xref>), henylpropanoid-mediated lignin deposition directly enhances cell wall mechanical strength (<xref ref-type="bibr" rid="B20">Liu et&#xa0;al., 2016</xref>), and energy supply from glycolysis may indirectly modulate the softening rate by regulating cell wall degrading enzyme activities (<xref ref-type="bibr" rid="B1">Adetunjia et&#xa0;al., 2016</xref>). Concurrently, tomato ripening entails a cascade of physiological and biochemical transitions, such as chlorophyll degradation, carotenoid biosynthesis and volatile compound accumulation (<xref ref-type="bibr" rid="B23">Ming et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B8">Gambhir et&#xa0;al., 2024</xref>), under tight regulation of complex transcriptional networks and phytohormone signaling pathways, notably ethylene and abscisic acid.</p>
<p>Previous studies have uncovered the pivotal roles of several transcription factor (TF) families during tomato fruit ripening. For instance, tomato MADS-RIN protein regulates fruit ripening through direct binding to CArG box element in the promoter regions of ripening-associated genes and forming multi-complexes with other MADS-box proteins like FUL1 and FUL2 (<xref ref-type="bibr" rid="B32">Wang et&#xa0;al., 2014</xref>). NAC family protein NOR-like1 positively regulates the expression of ethylene biosynthesis related genes (<italic>SlACS2</italic>, <italic>SlACS4</italic>), color formation (<italic>SlGgpps2</italic>, <italic>SlSGR1</italic>), and cell wall metabolism (<italic>SlPG2a</italic>, <italic>SlPL</italic>, <italic>SlCEL2</italic>, <italic>SlEXP1</italic>) to promote ripening initiation (<xref ref-type="bibr" rid="B10">Gao et&#xa0;al., 2018</xref>). Ethylene responsive factor SlERF6 exhibits tissue-specific regulatory patterns and positively regulates tomato fruit ripening through modulating the expression of another transcription factors, SlDEAR2 and SlTCP12 (<xref ref-type="bibr" rid="B5">Chen et&#xa0;al., 2025</xref>).</p>
<p>BEL1-like (BELL) proteins are ubiquitous transcription factors in plants. They belong to three-amino acid-loop-extension (TALE) superfamily, and usually form heterodimers with other proteins to regulate organogenesis, hormone metabolism, and environmental adaptability (<xref ref-type="bibr" rid="B28">Sharma et&#xa0;al., 2014</xref>; <xref ref-type="bibr" rid="B33">Wang et&#xa0;al., 2025</xref>). For instance, in <italic>Arabidopsis thaliana</italic>, members of the BEL1-like homeodomain family, including PENNYWISE (PNY), POUND-FOOLISH (PNF), ARABIDOPSIS THALIANA HOMEOBOX 1 (ATH1), and VAAMANA (VAN), interact with KNOX family proteins BREVIPEDICELLUS (BP) and SHOOT MERISTEMLESS (STM) through heterodimer formation. This regulatory complex orchestrates critical developmental processes, such as apical meristem maintenance, inflorescence architecture specification, and floral transition (<xref ref-type="bibr" rid="B29">Smith and Hake, 2003</xref>; <xref ref-type="bibr" rid="B3">Bhatt et&#xa0;al., 2004</xref>; <xref ref-type="bibr" rid="B15">Kanrar et&#xa0;al., 2006</xref>; <xref ref-type="bibr" rid="B25">Rutjens et&#xa0;al., 2009</xref>). In potato (<italic>Solanum tuberosum</italic> L.), StBEL5 interacts with potato homeobox 1 (POTH1) and modulates tuber formation by suppressing the expression of a gibberellin biosynthesis gene <italic>GA20ox1</italic> (<xref ref-type="bibr" rid="B4">Chen et&#xa0;al., 2004</xref>). In tomato, fourteen BEL1-like genes have been identified (<xref ref-type="bibr" rid="B13">He et&#xa0;al., 2022b</xref>). Among them, two members have been reported to be involved in fruit development. SlBL4 acts as a central regulator coordinating chlorophyll homeostasis by modulating chloroplast ultrastructure formation, pectin methylesterase-mediated cell wall remodeling, and carotenoid biosynthesis during fruit maturation. Meanwhile it drives the expansion of pedicel abscission zone via auxin gradient redistribution and programmed cell death, thereby mediating ripening-associated fruit detachment (<xref ref-type="bibr" rid="B35">Yan et&#xa0;al., 2020</xref>, <xref ref-type="bibr" rid="B36">2021</xref>). In contrast, SlBEL11 is hypothesized to be a downstream regulator of ethylene signaling during ripening, which is supported by its marked upregulation during the breaker-stage and the presence of ethylene-responsive elements (EREs) in its promoter (<xref ref-type="bibr" rid="B13">He et&#xa0;al., 2022b</xref>). Previous studies revealed that silencing <italic>SlBEL11</italic> prevents premature fruit drop, affects chloroplast development and enhances chlorophyll accumulation in tomato fruit (<xref ref-type="bibr" rid="B22">Meng et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B7">Dong et&#xa0;al., 2024</xref>). However, the molecular mechanisms through which SlBEL11 regulates fruit ripening, including its direct target genes, metabolic pathways, and epigenetic mechanisms, remains unclear. The breaker stage, characterized by the initiation of chlorophyll degradation and the onset of carotenoid accumulation (as evidenced by the first visible color transition from green to yellowish-orange at the stylar end), represents a phenologically critical checkpoint in tomato fruit ripening (<xref ref-type="bibr" rid="B27">Sato et&#xa0;al., 2012</xref>) This phase coincides with the burst of ethylene biosynthesis and transcriptional activation of ripening-related genes governing cell wall modification, volatile synthesis, and chloroplast-to-chromoplast transition (<xref ref-type="bibr" rid="B16">Klee and Giovannoni, 2011</xref>; <xref ref-type="bibr" rid="B8">Gambhir et&#xa0;al., 2024</xref>). Selection of this developmental window is grounded in its role as a definitive molecular switch from maturation to ripening&#x2014;a period when transcriptional reprogramming events directly associated with quality trait establishment are initiated. Furthermore, <italic>SlBEL11</italic> exhibits stage-specific upregulation during this phase, as previously reported (<xref ref-type="bibr" rid="B12">He et&#xa0;al., 2022a</xref>), making it an optimal time point to dissect its regulatory hierarchy. Sampling at this stage minimizes confounding effects from pre-ripening developmental processes while capturing early transcriptomic and metabolomic signatures linked to ripening progression, thereby enabling precise identification of SlBEL11-dependent pathways before secondary regulatory networks mask primary molecular responses.</p>
<p>Transcriptomics and metabobolics are the main approaches that utilize high-throughput sequencing technologies. Transcriptomics, leveraging high-throughput sequencing technologies (e.g., Illumina platforms), enable deep sequencing and differential expression analysis of whole transcriptomes to dissect molecular mechanisms at the gene expression level (<xref ref-type="bibr" rid="B26">Sarfraz et&#xa0;al., 2025</xref>). Metabolomics focuses on systematically identifying the composition and dynamics of metabolites in biological samples through high-resolution mass spectrometry, enabling precise quantification to reveal terminal phenotypic responses and biochemical regulatory networks under environmental stress (<xref ref-type="bibr" rid="B24">Oh et&#xa0;al., 2023</xref>). This study integrates transcriptomic and metabolomic approches to elucidate the specific regulatory role of the SlBEL11 in tomato fruit ripening. By comparing two groups, a wild-type control with normal <italic>SlBEL11</italic> expression and another with perturbed <italic>SlBEL11</italic> expression, we aim to unravel the precise regulatory mechanisms of SlBEL11 during ripening, thereby providing genetic resources and technical foundations for optimizing secondary metabolite production in tomato.</p>
</sec>
<sec id="s2" sec-type="materials|methods">
<label>2</label>
<title>Materials and methods</title>
<sec id="s2_1">
<label>2.1</label>
<title>Preparation of plant samples</title>
<p>
<italic>SlBEL11</italic>-RNAi transgenic line was kindly donated by Dr. Daqi Fu, School of Food Science and Nutrition Engineering, China Agricultural University. All tomato plants, wild type (Micro-tom) and SlBEL11-RNAi line used in this experiment were cultivated in a growth incubator under photo-cycle condition of 16-h light (22000 Lux) at 25&#xb0;C and 8-h dark at 20&#xb0;C and a maintained humidity at 70%~80%. Fresh fruit samples were collected at breaker stage and used for the subsequent transcriptomic and metabolic analyses. Three biological and technical replicates were implemented for both transcriptome and metabolome profiling.</p>
</sec>
<sec id="s2_2">
<label>2.2</label>
<title>Measurement of tomato fruit firmness</title>
<p>Fruit firmness was measured using a pointer-type fruit firmness tester (Model GY-3, Aipu Measuring Instruments Co., Ltd., China). The test sample was placed face up on a horizontal experimental bench, and the compression force required to break the fruit was recorded. The value was divided by the surface area of the compressed region, and the pressure required per unit area was taken as the firmness metric of the tomato fruit.</p>
</sec>
<sec id="s2_3">
<label>2.3</label>
<title>Transcriptomics analysis</title>
<p>Tomato fruit samples were flash-frozen in liquid nitrogen, freeze-dried using a vacuum freeze-dryer (Scientz-100F), and ground into powder with zirconium oxide beads using a mixer mill at 65 Hz for 1 minute. Total RNA was extracted using a RNA extraction kit (Tiangen Biotech, Beijing, China) according to the manufacturer&#x2019;s instructions. RNA quantity and purity were measured using a Nano Drop ND-1000 (Thermo Fisher), with acceptable thresholds set as A260/A280 = 1.8-2.1 and A260/A230 &#x2265; 2.0. RNA integrity was evaluated using an Agilent Bioanalyzer 2100, and only samples with RNA Integrity Number (RIN) &#x2265; 7.0 were selected for downstream analysis. cDNA libraries were constructed using the Illumina TruSeq Stranded mRNA Library Prep Kit, including mRNA enrichment, fragmentation, double-stranded cDNA synthesis, end repair, adapter ligation, and PCR amplification. After quality validation, libraries were sequenced on an Illumina NovaSeq 6000 system (LC-Bio, Hangzhou, China) in paired-end (PE150) mode, generating &#x2265;6 GB of raw data per sample.</p>
<p>Raw sequencing reads were preprocessed using Fastp to remove low-quality reads (Q &lt; 20), adapter-contaminated sequences, and reads with &gt;5% ambiguous bases (N). Paired-end reads were aligned to the tomato reference genome (SL4.0, downloaded from Sol Genomics Network) using HISAT2 v2.2.1 with parameters: &#x2013;rna-strandness RF &#x2013;dta &#x2013;phred33. Index files were generated using hisat2-build with default settings. Gene expression levels were quantified as Fragments Per Kilobase of transcript per Million mapped reads (FPKM), a widely used metric for estimating transcript abundance. Differential expression analysis was performed using DESeq2 (v1.38.3), with significance thresholds set as |log<sub>2</sub>(fold change)| &#x2265;1 and Benjamini-Hochberg adjusted P-value (FDR) &lt; 0.05. Functional enrichment analysis included KEGG pathway analysis via hypergeometric testing (FDR &lt; 0.05) and Gene Ontology (GO) term analysis using Fisher&#x2019;s exact test, both referenced against the tomato genome annotation database.</p>
</sec>
<sec id="s2_4">
<label>2.4</label>
<title>Metabolomics analysis</title>
<p>The pretreatment process for tomato samples was consistent with transcriptomics protocols. A 50 mg aliquot of the powdered sample was mixed with 1 mL of pre-chilled extraction solvent (methanol/water/formic acid, 15:4:1, v/v/v), vortexed, and sonicated in an ice bath (20 kHz, 5-second intervals, total duration 1 hour). The mixture was centrifuged at 8,000 &#xd7; g for 5 minutes at 4&#xb0;C, and the supernatant was collected, vacuum-dried, and reconstituted in 80% methanol. After purification via centrifugation (20,000 &#xd7; g, 20 minutes, 4&#xb0;C), the solution was filtered through a 0.22 &#x3bc;m cellulose acetate membrane and stored in HPLC vials at -80&#xb0;C. Three biological replicates were included per group, with quality control (QC) samples prepared by pooling equal amounts of WT and SlBEL11-RNAi extracts. Three consecutive injections of QC samples were performed prior to formal analysis to stabilize the instrument. Chromatographic separation was carried out on an Agilent SB-C18 column (1.8 &#x3bc;m &#xd7; 2.1 mm &#xd7; 100 mm) using a UPLC system (ExionLC&#x2122; AD) coupled with a 6500 QTRAP mass spectrometer. The mobile phases consisted of 0.1% formic acid in water (A) and 0.1% formic acid in acetonitrile (B), with a gradient program: 95% A to 95% B over 9 minutes, held for 1 minute, then returned to initial conditions in 70 seconds (flow rate: 0.35 mL/min; column temperature: 40&#xb0;C). Mass spectrometry parameters included electrospray ionization (ESI) in positive/negative switching mode, ion source temperature of 550&#xb0;C, and spray voltages of &#xb1;5,500/4,500 V.</p>
<p>Raw data were processed using MS-DIAL for peak alignment, retention time correction, and peak area extraction. Metabolites were identified by matching accurate mass (mass tolerance &lt; 0.01 Da) and MS/MS spectra (mass tolerance &lt; 0.02 Da) against in-house standards, the Human Metabolome Database (HMDB), and MassBank. Features detected in &gt; 50% non-zero measurements within at least one experimental group were retained for downstream analysis. Differential metabolites were identified through a dual-filter approach combining Orthogonal Partial Least Squares-Discriminant Analysis (OPLS-DA) parameters and statistical criteria: (1) variable importance in projection (VIP) scores &gt; 1,(2) absolute fold-change (FC) &#x2265; 2 with p&lt; 0.05.</p>
</sec>
<sec id="s2_5">
<label>2.5</label>
<title>RNA extraction and RT-qPCR analysis</title>
<p>Total RNA was extracted from tomato tissues using the RNApure Plant Kit (CWBIO, Beijing, China). For first-strand cDNA synthesis, 2 &#x3bc;g of total RNA was reverse-transcribed using reverse transcriptase and oligo(dT) primers. Quantitative PCR (qPCR) was performed on a qTOWER3/G real-time system (Analytik Jena, Germany). Each reaction (20 &#x3bc;L total volume) contained 25 ng cDNA, 200 nM of each primer, and 4 &#x3bc;L SuperReal PreMix Plus (Tiangen Biotech, Beijing, China; containing DNA polymerase, dNTPs, and optimized buffer components). The thermal cycling program included an initial denaturation at 95&#xb0;C for 30 s, followed by 40 cycles of 95&#xb0;C for 5 s (denaturation) and 59&#xb0;C for 30 s (annealing/extension). Melt curve analysis was performed to verify amplification specificity. Gene expression levels were normalized to the tomato actin gene as an internal control. the 2<sup>-&#x394;&#x394;Ct</sup> was rigorously applied for relative quantification of gene expression (<xref ref-type="bibr" rid="B21">Livak and Schmittgen, 2001</xref>). The primer sequences used in this study are provided in <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S1</bold>
</xref>.</p>
</sec>
<sec id="s2_6">
<label>2.6</label>
<title>Statistical analysis</title>
<p>Data are presented as mean &#xb1; standard deviation (SD). Multivariate data analysis and graphical visualization were performed using R (version 4.0.3) and associated R packages.</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<label>3</label>
<title>Result</title>
<sec id="s3_1">
<label>3.1</label>
<title>Transcriptomic analysis of SlBEL11&#x2019;s role in tomato fruit ripening</title>
<p>Observations of developing fruits in wild-type and <italic>SlBEL11</italic>-RNAi lines revealed that silencing <italic>SlBEL11</italic> expression significantly enhanced chlorophyll accumulation in immature fruits (a phenotype previously reported by <xref ref-type="bibr" rid="B22">Meng et&#xa0;al., 2018</xref>). No obvious signs of fruit softening were detected during the growth phase (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1A</bold>
</xref>). However, fruits began to abscise progressively upon entering the ripening stages (<xref ref-type="bibr" rid="B7">Dong et&#xa0;al., 2024</xref>), with noticeable softening observed via tactile evaluation. Subsequent analysis confirmed the silencing efficiency of <italic>SlBEL11</italic> in transgenic lines, demonstrating a marked reduction in <italic>SlBEL11</italic> transcript levels at the breaker stage fruits (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1B</bold>
</xref>). Firmness measurements revealed a 30% reduction in <italic>SlBEL11</italic>-RNAi fruits at breaker stage (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1C</bold>
</xref>).</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>Fruit developmental status and firmness in wild-type and <italic>SlBEL11</italic>-RNAi plants. <bold>(A)</bold> Fruit development stages of WT and <italic>SlBEL11</italic>-RNAi plants, DPA, day post anthesis, Br, breaker, scale=1cm. <bold>(B)</bold> The relative expression of SlBEL11 in WT and <italic>SlBEL11</italic>-RNAi fruits at breaker stage, p &lt; 0.0001. <bold>(C)</bold> The fruit firmness of WT and <italic>SlBEL11</italic>-RNAi fruits at breaker stage. Statistical significance was assessed using a one&#x2010;way analysis of variance (ANOVA) with Tukey's multiple comparisons test; different lowercase letters indicate significant differences (P &lt; 0.05). Statistical significance was assessed using a two way analysis of variance (ANOVA)with Sidak's multiple comparisons test. ****P &lt; 0.0001.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1666515-g001.tif">
<alt-text content-type="machine-generated">Panel A shows tomato fruit development in wild type (WT) and SIBEL11-RNAi plants at 10, 20, and 30 days post-anthesis (DPA) and breaker stage (Br). The WT fruits appear larger and more developed at each stage compared to SIBEL11-RNAi. Panel B is a bar chart showing relative expression of SIBEL11, with WT having higher expression than SIBEL11-RNAi. Panel C is a bar chart of fruit firmness, where WT fruits are firmer than SIBEL11-RNAi fruits, indicated by different letters for statistical significance.</alt-text>
</graphic>
</fig>
<p>To elucidate the molecular mechanisms, we conducted comparative transcriptome profiling of wild-type and <italic>SlBEL11</italic>-RNAi fruits using Illumina NovaSeq 6000 sequencing. As shown in <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S2</bold>
</xref>, a total of 13.43 GB of raw data (267,776,280 paired-ended reads) were generated. Stringent quality control using Fastp v0.23.4 was conducted to remove low-quality reads, adapter sequences and reads containing &gt; 5% ambiguous bases (N), yielding 39.72 GB of high-quality clean data (263,556,950 valid reads) with Q30 &gt; 95.97%, and GC content of 42%-45%.</p>
<p>The biological repeatability of the samples was evaluated using Pearson correlation coefficient (<xref ref-type="supplementary-material" rid="SF1">
<bold>Supplementary Figure S1A</bold>
</xref>). Intra-group sample correlations exceed R&#xb2; &gt; 0.9, revealing the reliability and reproducibility of the experimental design. Gene expression levels were normalized using the FPKM method and visualized via violin plots (<xref ref-type="supplementary-material" rid="SF1">
<bold>Supplementary Figure S1B</bold>
</xref>) and density distribution map (<xref ref-type="supplementary-material" rid="SF1">
<bold>Supplementary Figure S1C</bold>
</xref>). These analyses revealed similar gene expression patterns between groups, with log<sub>10</sub>(FPKM) values concentrated in the range of -2 to 2, indicating that <italic>SlBEL11</italic> silencing did not induce global transcriptional alterations.</p>
</sec>
<sec id="s3_2">
<label>3.2</label>
<title>GO and KEGG pathway analyses of differentially expressed genes</title>
<p>Differentially expressed genes (DEGs) were further detected using DESeq2 v1.38.3 with a threshold of |log<sub>2</sub> Fold Change| &gt; 1 and FDR-corrected P &lt; 0.05 (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2A</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S3</bold>
</xref>). Only 665 DEGs were identified, including 417 up-regulated and 248 down-regulated genes. Hierarchical clustering heatmap (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2B</bold>
</xref>) revealed distinct intergroup segregation and tight intragroup clustering of DEGs. To verify the transcriptomic results, 14 DEGs were selected for RT-qPCR analysis (<xref ref-type="supplementary-material" rid="SF2">
<bold>Supplementary Figure S2</bold>
</xref>). The expression patterns of the tested DEGs were consistent with that in the transcriptome.</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Identification of DEGs in <italic>SlBEL11</italic>-RNAi tomatoes compared to WT group. <bold>(A)</bold> Volcano plot to show the DEGs. <bold>(B)</bold> Cluster heatmap of DEGs. <bold>(C)</bold> GO enrichment analysis of DEGs. <bold>(D)</bold> KEGG enrichment analysis of DEGs.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1666515-g002.tif">
<alt-text content-type="machine-generated">Panel A is a volcano plot illustrating gene expression changes, highlighting 417 downregulated and 248 upregulated genes. Panel B shows a heatmap of gene expression across three samples each of wild type (WT) and SlBEL11-RNAi, with color indicating expression levels. Panel C is a bar chart categorizing genes by Gene Ontology (GO) terms, showing the number of genes involved in various biological processes, cellular components, and molecular functions. Panel D is a bubble plot depicting pathways enriched in differentially expressed genes, with bubble size representing the number of genes and color indicating q-value.</alt-text>
</graphic>
</fig>
<p>GO enrichment analysis of DEGs are shown in <xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2C</bold>
</xref> and <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S4</bold>
</xref>. In the category of Biological Process, DEGs are significantly enriched in the pathways of single-organism process like single-organism metabolic process, single-organism localization, single-organism transport, suggesting that SlBEL11 regulates basal physiological functions. The enrichment of DEGs in other processes, such as oxidative-reduction process, localization and transport related processes, are also detected. In the category of molecular function, the significant enrichment of oxidoreductase activity, cofactor binding, and coenzyme binding, further supported the alteration of oxidative-reduction process in <italic>SlBEL11</italic>-RNAi tomatoes. The detection of binding and transport activities, such as tetrapyrrole binding, heme binding, fructose 1,6-bisphosphate 1-phosphatase activity, benzoate and xenobiotic transporters, hinted at potential changes in secondary metabolism. In the category of cellular component, however, only the &#x201c;photosystem II oxygen evolving complex&#x201d; was significantly enriched, indicating a potential impact on chloroplast function. This finding aligns with the result of KEGG enrichment analysis (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2D</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S5</bold>
</xref>) where DEGs clustered in photosynthesis-antenna protein pathways. Additionally, enrichment in linoleic acid metabolism, brassinosteroid biosynthesis and ABC transporter were also detected.</p>
</sec>
<sec id="s3_3">
<label>3.3</label>
<title>Metabolite statistics and quality control</title>
<p>As the chromatography system/mass spectrometer is in direct contact with the samples, the accumulation of residues in the chromatographic column and the mass spectrometry ion source may cause signal drift or system errors with increasing sample load (<xref ref-type="bibr" rid="B11">Hao et&#xa0;al., 2023</xref>). To ensure data reliability and repeatability, three quality control (QC) samples were used for continuous monitoring of the instrument in this study. The superimposed analysis of total ion chromatograms in both positive and negative ion modes showed that the peak intensities and time reproducibility of the QC samples were highly consistent (<xref ref-type="supplementary-material" rid="SF3">
<bold>Supplementary Figure S3</bold>
</xref>), demonstrating excellent signal stability of the instrument. Further pearson correlation analysis of the QC samples showed that the correlation coefficients were greater than 0.9 (<xref ref-type="supplementary-material" rid="SF4">
<bold>Supplementary Figure S4</bold>
</xref>), confirming the stability of the experimental procedure and the optimal performance of the instrument.</p>
<p>Metabolites were structurally identified by matching retention time, molecular mass (mass error &lt;10 ppm), MS/MS fragmentation patterns, and collision energy against both in-house and public databases. All identifications were subjected to rigorous manual verification. Metabolites with a coefficient of variation (CV) &lt;30% in QC samples were retained for subsequent analysis. A total of 714 metabolites were identified in wild-type (WT) and <italic>SlBEL11</italic>-RNAi tomato samples, spanning 22 metabolic categories, including alcohols(16), alkaloids(41), amino acid and derivatives(92), anthocyanins(12), carbohydrates(20), flavanone(21), flavone(51), flavonoid(18), flavonol(29), indole derivatives(6), isoflavone(5), lipids(75), nucleotide and derivates(59), organic acids and derivatives(106), phenolamides(27), phenylpropanoids(62), polyphenol(7), proanthocyanidins(1), quinones(2), sterides(5), Terpene(13), Vitamins and derivatives(16) and unclassified compounds(30) (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S6</bold>
</xref>).</p>
</sec>
<sec id="s3_4">
<label>3.4</label>
<title>Multivariate statistical analysis of tomato fruits metabolites</title>
<p>Multivariate analyses of 714 metabolites revealed distinct metabolic profiles between WT and <italic>SlBEL11</italic>-RNAi tomato lines. Principal component analysis (PCA) separated the two groups along the primary axis (PC1, 66.93% variance), with WT and <italic>SlBEL11</italic>-RNAi samples clustering negatively and positively, respectively (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3A</bold>
</xref>). While PCA validated experimental stability and intergroup variability, its unsupervised nature limited sensitivity to subtle biological differences. To address this, supervised orthogonal partial least squares-discriminant analysis (OPLS-DA) was employed, yielding an enhanced group discrimination (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3B</bold>
</xref>). The model exhibited high reliability (permutation test: R&#xb2;Y &gt; 0.5, Q&#xb2; &gt;0.5) with no overfitting (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3C</bold>
</xref>), confirming robust metabolic distinctions between genotypes.</p>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>Multivariate statistical analysis of tomato metabolites. <bold>(A)</bold> PCA score plot. <bold>(B)</bold> OPLS-DA score plot. <bold>(C)</bold> 200 permutation tests of the OPLS-DA model verification.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1666515-g003.tif">
<alt-text content-type="machine-generated">(A) Scatter plot showing PCA of two groups: WT in blue and SlBEL11-RNAi in pink; PC1 (41.1%) and PC2 (25.83%). (B) Scatter plot showing orthogonal T score analysis with WT and SIBEL1-RNAi; T score[1] (43.8%) and orthogonal T score[1] (23.7%). (C) Line plot of model validation with R2Y = 0.996, Q2 = 0.942; Q2' points in blue and R2Y' line in orange.</alt-text>
</graphic>
</fig>
</sec>
<sec id="s3_5">
<label>3.5</label>
<title>Identification and cluster analysis of differential metabolites</title>
<p>A three-tiered screening strategy (absolute FC &gt; 2, P &lt; 0.05, OPLS-DA-derived VIP &gt; 1) was implemented to identify metabolically significant features. A total of 189 differential metabolites were identified in the WT and <italic>SlBEL11</italic>-RNAi tomato samples. As shown in <xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4A</bold>
</xref>, compared with WT, 115 metabolites were up-regulated and 74 were down-regulated in <italic>SlBEL11</italic>-RNAi tomatoes compared to WT. These differential metabolites include 26 lipids, 25 organic acids and derivatives, 20 phenylpropanoids, 18 amino acids and derivatives, 16 phenolic amines, 16 flavonoids, 11 nucleotides and derivatives, 10 flavonols, 10 alkaloids, 7 flavones, 7 flavanones, 4 terpenoids, 3 alcohols, 3 vitamins and derivatives, 2 polyphenols, 2 anthocyanins, 2 isoflavones, 2 indoles and derivatives, 1 carbohydrate, 1 proanthocyanidin and 3 unclassified compounds (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4B</bold>
</xref>).</p>
<fig id="f4" position="float">
<label>Figure&#xa0;4</label>
<caption>
<p>Screening and analysis of differential metabolites in tomato plants of the WT and <italic>SlBEL11</italic>-RNAi groups. <bold>(A)</bold> Volcano plot of differential metabolites. <bold>(B)</bold> Pie Chart of differential metabolite categories. <bold>(C)</bold> Bar plot of the top 10 differentially expressed metabolites based on absolute log<sub>2</sub> fold change (log<sub>2</sub>FC) values. <bold>(D)</bold> KEGG enrichment analysis of differential metabolites.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1666515-g004.tif">
<alt-text content-type="machine-generated">This image contains four panels: (A) A scatter plot showing variable importance in projection (VIP) versus log2 fold change (FC) for a comparison between WT and SIBEL11-RNAi, with points categorized as up, down, or insignificant. (B) A pie chart displaying the composition of various chemical groups, such as lipids and flavonoids, with their percentage contributions. (C) A bar chart illustrating the log2FC of various compounds, with red indicating increases and green indicating decreases. (D) A KEGG pathway enrichment analysis plot showing different pathways, colored by p-value and sized by metabolite count.</alt-text>
</graphic>
</fig>
<p>A clustering heatmap was generated to visualize sample relationships and the differences of metabolite intensity, based on the normalized expression values of differential metabolites. As shown in <xref ref-type="supplementary-material" rid="SF5">
<bold>Supplementary Figure S5</bold>
</xref>, a distinct hierarchical clustering of metabolite among groups was observed. The top 10 up-regulated and down-regulated differential metabolites were selected using fold change as a criterion. As shown in <xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4C</bold>
</xref>, the top 10 up-regulated differential metabolites included fumaric acid, N-caffeoyl spermidine, geniposide, syringic acid, tricin O-hexosyl-O-syringin alcohol, N-sinapoyl cadaverine, O-p-coumaroyl quinic acid O-rutinoside derivative, 3-O-p-coumaroyl shikimic acid, cinnamoyl tyramine, phosphatidylcholine acyl 19:2/16:0. The top 10 down-regulated differential metabolites were O-feruloyl coumarin, D-erythro-sphinganine, coumarin O-rutinoside, tricin 5-O-hexoside, 3-(4-hydroxyphenyl)propionic acid, eriodictiol C-hexosyl-O-hexoside N-acetyl-L-tyrosine, sakuranetin, hesperetin O-hexosyl-O-hexoside, N-p-coumaroyl hydroxyagmatine.</p>
</sec>
<sec id="s3_6">
<label>3.6</label>
<title>Analysis of KEGG enrichment pathways for differential metabolites</title>
<p>KEGG pathway enrichment analysis of the differentially expressed metabolites was performed using Metaboanalyst 4.0. The top 20 significantly enriched metabolic pathways are presented in <xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4D</bold>
</xref>, including flavonoid biosynthesis, phenylpropanoid biosynthesis, biosynthesis of phenylpropanoids, ubiguinone and other terpenoid-guinone biosynthesis, longevity regulating pathway, toluene degradation, dopaminergic synapse, stilbenoid, diarylheptanoid and gingerol biosynthesis, asthma, betalain biosynthesis, biosynthesis of enediyne antibiotics, biosynthesis of vancomycin group antibiotics, bisphenol degradation, fc epsilon RI signaling pathway, folate biosynthesis, histamine H2/H3 receptor agonists/antagonists, monoterpenoid biosynthesis, phosphatidylinositol signaling system, PI3K-akt signaling pathway, puromycin biosynthesis.</p>
</sec>
<sec id="s3_7">
<label>3.7</label>
<title>Integrated analysis of metabolomic and transcriptomic of tomato in the two groups</title>
<p>KEGG enrichment analysis of differential genes and metabolites identified 25 co-enriched KEGG-enriched pathways (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5A</bold>
</xref>). To further explore the relationship between DEMs and DEGs and determine the pathways affected by SlBEL11, we overlaid p-values thresholds on KEGG histograms, prioritizing pathways enriched by both DEMs (<italic>p</italic> &lt; 0.05) and DEGs (<italic>p</italic> &lt; 0.01) (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5B</bold>
</xref>). This approach identified six key pathways, including ABC transporters, ascorbate and aldarate metabolism, glycine/serine/threonine metabolism, glycolysis/gluconeogenesis, phenylpropanoid biosynthesis, and pyruvate metabolism.</p>
<fig id="f5" position="float">
<label>Figure&#xa0;5</label>
<caption>
<p>Combined analysis of the metabolic and transcriptional profiles of <italic>SlBEL11</italic>-RNAi tomatoes compared to WT group. <bold>(A)</bold> Venn diagram to show the number of shared KEGG pathways enriched by DEGs (Gene) and DEMs (Meta). <bold>(B)</bold> Bar chart to show the p-values of the enriched KEGG pathways. The x-axis represents the KEGG pathways, and the y-axis indicates the -log<sub>10</sub>p-value. The dashed lines drawn at -log<sub>10</sub>(0.05) marks the statistical significance threshold.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1666515-g005.tif">
<alt-text content-type="machine-generated">A two-part image with a Venn diagram and a bar chart. Part A shows a Venn diagram comparing meta and gene categories: 91 elements (54%) in Meta, 51 (31%) in Gene, and 25 (15%) overlapping. Part B is a bar chart showing the negative logarithm of P-values, comparing gene (orange) and meta (blue) types across various metabolic activities, with horizontal lines indicating significance thresholds of P-value less than 0.05 and 0.01.</alt-text>
</graphic>
</fig>
<p>Expression and regulatory patterns of differential metabolites and genes associated with glycolysis/gluconeogenesis, ascorbate/aldarate metabolism, and phenylpropanoid biosynthesis are summarized in <xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6</bold>
</xref>. In glycolysis/gluconeogenesis, salicin decreased twofold, accompanied by downregulation of <italic>ADH1</italic> (3.3-fold) and <italic>PK</italic> (2.4-fold) (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6A</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S7</bold>
</xref>). For ascorbate/aldarate metabolism, inositol declined 2.7-fold, while <italic>APX</italic> (24-fold), <italic>ALDH</italic> (5.7-fold), and <italic>GME</italic> (2.1-fold) were upregulated, contrasting with the marked suppression of <italic>AO</italic> (5.7-fold) (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6B</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S7</bold>
</xref>). In phenylpropanoid biosynthesis, seven metabolites, including coniferyl alcohol (5.1-fold), sinapyl alcohol (4.7-fold), L-tyrosine (4.6-fold), Scopoletin (2.9-fold), caffeate (2.6-fold), coniferyl aldehyde (2.6-fold) and cinnamic acid (2.2-fold), showed elevated abundance, whereas syringin declined 5.9-fold. Concurrently, <italic>UGT72E</italic> (69.2-fold), <italic>CCR</italic> (11.3-fold) and <italic>E1.11.1.7</italic> (2.3-fold) were upregulated, opposing the 1.9-fold downregulation of <italic>PAL</italic> (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6C</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S7</bold>
</xref>). <xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7</bold>
</xref> illustrates coordinated metabolic and transcriptional interactions across ABC transporters, pyruvate metabolism, and glycine/serine/threonine metabolism. In the category of ABC transporters, ornithine (5.3-fold) and biotin (4.3-fold) accumulated, while inositol decreased 2.7-fold alongside the upregulation of <italic>ABCB14</italic> and <italic>ABCB3</italic> (8-fold and 7.6-fold, respectively) (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7A</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S7</bold>
</xref>). Pyruvate metabolism exhibited fumaric acid accumulation with four upregulated genes, including <italic>ALDH</italic> (5.7-fold), <italic>maeB</italic> (5.4-fold), <italic>DLD</italic> (4.8-fold) and <italic>chMDH</italic> (2.2-fold), contrasting with the suppression of PK (2.4-fold) (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7B</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S7</bold>
</xref>). Glycine/serine/threonine metabolism featured elevated L-tryptophan (4.0-fold) and phosphoserine (2.2-fold), concurrent with upregulation of <italic>gcvH</italic>(5.4-fold), <italic>DLD</italic> (4.8-fold) and <italic>AGXT</italic> (2.9-fold), opposing the downregulation of <italic>glyA</italic> (2.2-fold). (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7C</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S7</bold>
</xref>).</p>
<fig id="f6" position="float">
<label>Figure&#xa0;6</label>
<caption>
<p>The differential metabolites and differential gene regulatory networks related to SlBEL11 in tomatoes. <bold>(A)</bold> Glycolysis/Gluconeogenesis Pathway. <bold>(B)</bold> Ascorbate and aldarate metabolism. <bold>(C)</bold> Phenylpropanoid biosynthesis. The arrows connecting the metabolites represent genes, and the circular diagrams represent metabolites. Genes in red indicate upregulation, while those in blue indicate downregulation. Metabolites in purple indicate upregulation, and those in orange indicate downregulation.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1666515-g006.tif">
<alt-text content-type="machine-generated">Diagram illustrating three metabolic pathways: (A) Glycolysis/Gluconeogenesis with salicin involvement and heat maps comparing WT and SlBEL11-RNAi; (B) Ascorbate and aldarate metabolism showing myo-Inositol and enzyme interactions, with heat maps; (C) Phenylpropanoid biosynthesis depicting pathways of L-Tyrosine and caffeic acid, along with corresponding heat maps. Each pathway includes enzyme labels and directional arrows demonstrating metabolite flow.</alt-text>
</graphic>
</fig>
<fig id="f7" position="float">
<label>Figure&#xa0;7</label>
<caption>
<p>The differential metabolites and differential gene regulatory networks related to SlBEL11 in tomatoes. <bold>(A)</bold> ABC transporters pathway. <bold>(B)</bold> Pyruvate metabolism. <bold>(C)</bold> Cysteine, serine and threonine metabolism. The arrows connecting the metabolites represent genes, and the circular diagrams represent metabolites. Genes in red indicate upregulation, while those in blue indicate downregulation. Metabolites in purple indicate upregulation, and those in orange indicate downregulation.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1666515-g007.tif">
<alt-text content-type="machine-generated">Diagram illustrating metabolic processes in three sections: (A) ABC transporters, (B) Pyruvate metabolism, and (C) Glycine/serine/threonine metabolism. Each section includes pathways with labeled enzymes and substrates, represented by boxes and arrows. Color-coded heatmaps show expression changes of specific compounds or genes between WT and SIBEL11-RNAi conditions. For ABC transporters, changes in ornithine, biotin, and myo-inositol are shown. Pyruvate metabolism includes fumaric acid and various enzymes like ALDH and maeB. Glycine/serine/threonine metabolism focuses on components like L-tryptophan and phosphoserine. Each heatmap uses a scale from -0.5 to 0.5.</alt-text>
</graphic>
</fig>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<label>4</label>
<title>Discussion</title>
<p>The transcription factor SlBEL11, a member of the BEL1-like family, has emerged as a key regulator of plant development in recent studies (<xref ref-type="bibr" rid="B22">Meng et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B12">He et&#xa0;al., 2022a</xref>; <xref ref-type="bibr" rid="B7">Dong et&#xa0;al., 2024</xref>). Our integrated multi-omics approach unveiled its comprehensive influence on transcriptional reprogramming and metabolic remodeling across six interconnected pathways, providing mechanistic insights into its role in coordinating ripening-associated physiological transitions.</p>
<p>Ascorbic acid (vitamin C), a critical antioxidant in fruits, governs ripening and postharvest storage quality through its dynamic accumulation (<xref ref-type="bibr" rid="B6">Corpas et&#xa0;al., 2024</xref>; <xref ref-type="bibr" rid="B18">Lin et&#xa0;al., 2025</xref>). The ascorbate metabolism pathway serves as a critical node in SlBEL11-mediated regulation. In <italic>SlBEL11</italic>-RNAi fruits, despite significant downregulation of L-galactose pathway rate-limiting enzyme <italic>GME</italic> (2.1-fold upregulation), which typically drives ascorbate biosynthesis (<xref ref-type="bibr" rid="B38">Zheng et&#xa0;al., 2022</xref>), we observed depleted myo-inositol levels (2.7-fold decrease) (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6B</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S7</bold>
</xref>). This paradox suggests preferential metabolic flux diversion through the alternative L-gulose salvage pathway, likely compensating for restricted precursor availability. Simultaneous suppression of ascorbate oxidase (<italic>AO</italic>, 5.7-fold) aligns with elevated <italic>APX</italic> (24-fold) and <italic>ALDH</italic> (5.7-fold) expression, indicating a strategic trade-off between ascorbate degradation inhibition and enhanced antioxidant capacity (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6B</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S7</bold>
</xref>). Such coordinated regulation ensures sufficient hydroxyproline biosynthesis for cell wall cross-linking while mitigating oxidative stress&#x2014;a dual mechanism underlying the observed 30% firmness reduction (<xref ref-type="bibr" rid="B34">Wu et&#xa0;al., 2024</xref>). Notably, this metabolic tension mirrors findings in <italic>SlBL4</italic>-mutant tomatoes (<xref ref-type="bibr" rid="B35">Yan et&#xa0;al., 2020</xref>), suggesting a conserved BEL-family regulatory paradigm in redox-structural coupling.</p>
<p>The phenylpropanoid pathway constitutes a central metabolic network in plant secondary metabolism, respobsible for the biosynthesis of lignin, flavonoid derivatives, and phenolic acid compounds that collectively mediate cell wall reinforcement and oxidative stress mitigation (<xref ref-type="bibr" rid="B2">Anwar et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B37">Yao et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B17">Liang et&#xa0;al., 2024</xref>). Which displayed hierarchical dysregulation characterized by upstream repression and terminal activation. While <italic>PAL</italic> suppression (1.9-fold) constrained cinnamic acid biosynthesis, consequent accumulation of L-tyrosine (4.6-fold) and cinnamic acid (2.2-fold) implies alternative substrate provisioning through tyrosine ammonia-lyase (TAL) activity&#x2014;a compensatory mechanism previously undocumented in BEL-regulated systems (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6C</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S7</bold>
</xref>). Downstream activation of <italic>CCR</italic> (11.3-fold) and <italic>UGT72E</italic> (69.2-fold) contrasts sharply with syringin depletion (5.9-fold), revealing metabolic bottlenecks at monolignol glycosylation steps (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6C</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S7</bold>
</xref>). This transcriptional-metabolic disconnect may arise from substrate competition between UGT72E isoforms, as evidenced by differential affinity for coniferyl/sinapyl alcohol derivatives (<xref ref-type="bibr" rid="B2">Anwar et&#xa0;al., 2021</xref>). The net physiological outcome&#x2014;reduced lignification coupled with enhanced soluble phenolic accumulation&#x2014;mirrors the &#x201c;metabolic channeling&#x201d; strategy observed in pathogen-challenged plants (<xref ref-type="bibr" rid="B37">Yao et&#xa0;al., 2021</xref>), positioning SlBEL11 as a plasticity regulator during ripening-stress cross-talk.</p>
<p>As the central energy-converting hub of sugar metabolism, the glycolysis/gluconeogenesis pathway underpins cellular energy supply during fruit ripening (<xref ref-type="bibr" rid="B30">Stroka et&#xa0;al., 2024</xref>). <italic>SlBEL11</italic> knockdown induced a paradoxical glycolytic profile: upregulated <italic>HK</italic> and <italic>ADH1</italic> contrasted with <italic>PK</italic> suppression and salicin depletion (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6A</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S7</bold>
</xref>). This pattern suggests bifurcated carbon flux&#x2014;enhanced sucrose cleavage drives ethanolic fermentation rather than mitochondrial respiration, potentially optimizing ATP yield under reduced TCA cycle activity. The resultant NAD+ regeneration could mitigate ROS accumulation from RBOH-mediated respiratory burst (<xref ref-type="bibr" rid="B14">Jones et&#xa0;al., 2007</xref>), explaining maintained fruit integrity despite accelerated softening. Such metabolic flexibility aligns with the &#x201c;overflow hypothesis&#x201d; in glycolytic regulation (<xref ref-type="bibr" rid="B19">Liu et&#xa0;al., 2021</xref>), establishing SlBEL11 as an energy rheostat balancing catabolic efficiency and oxidative damage.</p>
<p>The ABC transporter system emerged as a SlBEL11-dependent hub for secondary metabolite trafficking. While <italic>ABCB14</italic> (8-fold) and <italic>ABCB3</italic> (7.6-fold) induction typically enhances phytoalexin efflux (<xref ref-type="bibr" rid="B9">Gani et&#xa0;al., 2021</xref>), concomitant myo-inositol depletion suggests compromised osmoregulation-mediated turgor maintenance (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7A</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S7</bold>
</xref>). This creates a metabolic dilemma&#x2014;increased defense compound export vs. cellular dehydration risk. The ornithine/biotin accumulation-inositol depletion axis mirrors stress-adapted solute redistribution in drought-tolerant cultivars (<xref ref-type="bibr" rid="B17">Liang et&#xa0;al., 2024</xref>), implying SlBEL11&#x2019;s role in abiotic-biotic stress integration during ripening.</p>
</sec>
<sec id="s5" sec-type="conclusion">
<label>5</label>
<title>Conclusion</title>
<p>This study unveils the mechanism by which the transcription factor SlBEL11 regulates in tomato fruit ripening. Through integrated transcriptomics and metabolomics analyses, we demonstrate that SlBEL11 modulates gene expression and metabolite accumulation across critical pathways, including ABC transporters, ascorbate and aldarate metabolism, glycine/serine/threonine metabolism, glycolysis/gluconeogenesis, phenylpropanoid biosynthesis, and pyruvate metabolism. These pathways collectively govern fruit nutritional quality, firmness, antioxidant capacity and ripening initiation. SlBEL11 affects ascorbate homeostasis and cell wall remodeling by regulating ascorbic acid metabolism, enhances phenolic compounds accumulation and antioxidant defenses via phenylpropane pathway activation, fine-tunes energy metabolism through modulation of sugar catabolism, with downstream impacts on redox homeostasis. Meanwhile, SlBEL11 influences the ABC transporter-mediated pathway to alter the transmembrane transport of secondary metabolite trafficking and boosts pathogen defense mechanism. Collectively, our findings reveal a multi-layered regulatory network through which SlBEL11 integrates metabolic, structural, and defensive processes during fruit ripening.</p>
</sec>
</body>
<back>
<sec id="s6" sec-type="data-availability">
<title>Data availability statement</title>
<p>The data that support the findings of this study are openly available in the National Center for Biotechnology Information (NCBI) SRA database under the BioProject ID: PRJNA1301375.</p>
</sec>
<sec id="s7" sec-type="author-contributions">
<title>Author contributions</title>
<p>XD: Data curation, Investigation, Validation, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing. JL: Data curation, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing. YG: Investigation, Writing &#x2013; original draft. QZ: Data curation, Software, Supervision, Writing &#x2013; original draft. QY: Investigation, Writing &#x2013; original draft. JP: Writing &#x2013; original draft, Data curation. LT: Funding acquisition, Project administration, Resources, Supervision, Validation, Writing &#x2013; review &amp; editing.</p>
</sec>
<sec id="s8" sec-type="funding-information">
<title>Funding</title>
<p>The author(s) declare financial support was received for the research and/or publication of this article. This work was supported by the National Natural Science Foundation of China (grant numbers 32202577), the Natural Science Foundation of Zhejiang province (grant numbers LY24C150004), and the Zhejiang A&amp;F University Starting Funds of Scientific Research and Development (Grant No. 203402000101 and 203402001201).</p>
</sec>
<sec id="s9" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s10" sec-type="ai-statement">
<title>Generative AI statement</title>
<p>The author(s) declare that no Generative AI was used in the creation of this manuscript.</p>
<p>Any alternative text (alt text) provided alongside figures in this article has been generated by Frontiers with the support of artificial intelligence and reasonable efforts have been made to ensure accuracy, including review by the authors wherever possible. If you identify any issues, please contact us.</p>
</sec>
<sec id="s11" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<sec id="s12" sec-type="supplementary-material">
<title>Supplementary material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fpls.2025.1666515/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fpls.2025.1666515/full#supplementary-material</ext-link>
</p>
<supplementary-material xlink:href="DataSheet1.pdf" id="SF1" mimetype="application/pdf">
<label>Supplementary Figure&#xa0;1</label>
<caption>
<p>Quality control of RNA-Seq sequencing for two groups of tomatoes.</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="DataSheet1.pdf" id="SF2" mimetype="application/pdf">
<label>Supplementary Figure&#xa0;2</label>
<caption>
<p>Transcriptome validation analysis of RNA-seq data quality metrics and RT-qPCR verification of DEGs in WT vs. <italic>SlBEL11</italic>-RNAi fruits at the breaker (Br) stage.</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="DataSheet1.pdf" id="SF3" mimetype="application/pdf">
<label>Supplementary Figure&#xa0;3</label>
<caption>
<p>Metabolic profile quality control. Total ion current (TIC) chromatograms of QC samples from tomato fruit metabolomics.</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="DataSheet1.pdf" id="SF4" mimetype="application/pdf">
<label>Supplementary Figure&#xa0;4</label>
<caption>
<p>Metabolite data reliability assessment. Correlation clustering heatmap of QC samples.</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="DataSheet1.pdf" id="SF5" mimetype="application/pdf">
<label>Supplementary Figure&#xa0;5</label>
<caption>
<p>Hierarchical clustering analysis of differential metabolites. Heatmap displaying normalized abundance profiles.</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="Table1.xlsx" id="SM1" mimetype="application/vnd.openxmlformats-officedocument.spreadsheetml.sheet"/>
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