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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Plant Sci.</journal-id>
<journal-title>Frontiers in Plant Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Plant Sci.</abbrev-journal-title>
<issn pub-type="epub">1664-462X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fpls.2025.1659548</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Plant Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Analysis of coat texture characteristics of bread wheat grains obtained from digital images</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" equal-contrib="yes">
<name>
<surname>Avzalov</surname>
<given-names>Dmitry R.</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="author-notes" rid="fn003">
<sup>&#x2020;</sup>
</xref>
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<contrib contrib-type="author" equal-contrib="yes">
<name>
<surname>Arif</surname>
<given-names>Mian Abdur Rehman</given-names>
</name>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
<xref ref-type="author-notes" rid="fn003">
<sup>&#x2020;</sup>
</xref>
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<contrib contrib-type="author">
<name>
<surname>Komyshev</surname>
<given-names>Evgenii G.</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
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</contrib>
<contrib contrib-type="author">
<name>
<surname>Koval</surname>
<given-names>Vasily S.</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
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<contrib contrib-type="author">
<name>
<surname>B&#xf6;rner</surname>
<given-names>Andreas</given-names>
</name>
<xref ref-type="aff" rid="aff4">
<sup>4</sup>
</xref>
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<contrib contrib-type="author" corresp="yes">
<name>
<surname>Afonnikov</surname>
<given-names>Dmitry A.</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="aff" rid="aff5">
<sup>5</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
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<aff id="aff1">
<sup>1</sup>
<institution>Institute of Cytology and Genetics, Siberian Branch of the Russian Academy of Sciences</institution>, <addr-line>Novosibirsk</addr-line>,&#xa0;<country>Russia</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>Kurchatov Genomics Center of the Institute of Cytology and Genetics of the Siberian Branch of the Russian Academy of Sciences</institution>, <addr-line>Novosibirsk</addr-line>,&#xa0;<country>Russia</country>
</aff>
<aff id="aff3">
<sup>3</sup>
<institution>Nuclear Institute for Agriculture and Biology</institution>, <addr-line>Faisalabad</addr-line>,&#xa0;<country>Pakistan</country>
</aff>
<aff id="aff4">
<sup>4</sup>
<institution>Leibniz Institute of Plant Genetics and Crop Plant Research</institution>, <addr-line>Seeland</addr-line>,&#xa0;<country>Germany</country>
</aff>
<aff id="aff5">
<sup>5</sup>
<institution>Faculty of Natural Sciences, Novosibirsk State University</institution>, <addr-line>Novosibirsk</addr-line>,&#xa0;<country>Russia</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/2890496/overview">Yi Tian</ext-link>, Agricultural University of Hebei, China</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/631212/overview">Jyoti Kumari</ext-link>, Indian Council of Agricultural Research (ICAR), India</p>
<p>
<ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/968230/overview">Hongwei Jing</ext-link>, Duke University, United States</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Dmitry A. Afonnikov, <email xlink:href="mailto:ada@bionet.nsc.ru">ada@bionet.nsc.ru</email>
</p>
</fn>
<fn fn-type="equal" id="fn003">
<p>&#x2020;These authors have contributed equally to this work</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>30</day>
<month>09</month>
<year>2025</year>
</pub-date>
<pub-date pub-type="collection">
<year>2025</year>
</pub-date>
<volume>16</volume>
<elocation-id>1659548</elocation-id>
<history>
<date date-type="received">
<day>04</day>
<month>07</month>
<year>2025</year>
</date>
<date date-type="accepted">
<day>08</day>
<month>09</month>
<year>2025</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2025 Avzalov, Arif, Komyshev, Koval, B&#xf6;rner and Afonnikov.</copyright-statement>
<copyright-year>2025</copyright-year>
<copyright-holder>Avzalov, Arif, Komyshev, Koval, B&#xf6;rner and Afonnikov</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<sec>
<title>Introduction</title>
<p>The coat texture characteristics of grains in an image are informative parameters often used to classify plants into species or varieties. Intraspecific and interspecies diversity of texture parameters indicates a significant contribution of the genetic component to the formation of these traits. However, the structural and molecular properties of the grain shell, which can determine the texture in the image, have been poorly studied.</p>
</sec>
<sec>
<title>Methods</title>
<p>Here, a comprehensive analysis of the texture characteristics of bread wheat grains from the International Triticeae Mapping Initiative (ITMI) population was performed based on their digital images.</p>
</sec>
<sec>
<title>Results</title>
<p>The assessment of their diversity revealed two characteristic types of variability: smoothness/roughness and wrinkling along and across the grain axis. It was shown that both genotype and storage duration in the genbank contribute significantly to the formation of all grain texture characteristics investigated. Storage duration was found to be associated with an increase in grain surface roughness. A significant relationship between texture and grain germination was found for only one characteristic, GLCM (gray-level co-occurrence matrix) correlation. QTL analysis identified thirty-six additive and eight pairs of epistatic loci associated with texture traits. These loci were located on eight wheat chromosomes. Prioritization of genes in the identified loci and their functional analysis allowed us to hypothesize a possible link between grain shell texture and cell wall properties.</p>
</sec>
<sec>
<title>Conclusion</title>
<p>The results demonstrate the genetic and environmental determinants of grain texture traits.</p>
</sec>
</abstract>
<kwd-group>
<kwd>wheat grains</kwd>
<kwd>digital images</kwd>
<kwd>texture characteristics</kwd>
<kwd>genetic and environmental factors</kwd>
<kwd>grain aging</kwd>
<kwd>QTL</kwd>
<kwd>gene prioritization</kwd>
</kwd-group>
<contract-sponsor id="cn001">Ministry of Science and Higher Education of the Russian Federation<named-content content-type="fundref-id">10.13039/501100012190</named-content>
</contract-sponsor>
<counts>
<fig-count count="5"/>
<table-count count="3"/>
<equation-count count="0"/>
<ref-count count="89"/>
<page-count count="17"/>
<word-count count="10019"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-in-acceptance</meta-name>
<meta-value>Plant Breeding</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<label>1</label>
<title>Introduction</title>
<p>The use of machine vision and digital image analysis technologies allows for the assessment of many quantitative characteristics of grain size, shape, and color (<xref ref-type="bibr" rid="B33">Huang et&#xa0;al., 2015</xref>; <xref ref-type="bibr" rid="B88">Zhao et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B31">Himmelboe et&#xa0;al., 2025</xref>). Grain size assessment characterizes their weight (<xref ref-type="bibr" rid="B39">Kim et&#xa0;al., 2021</xref>) and is related to plant yield (<xref ref-type="bibr" rid="B19">Emebiri and Hildebrand, 2023</xref>). Grain shape characteristics can serve as parameters for machine classification of plants into varieties or species (<xref ref-type="bibr" rid="B47">Majumdar and Jayas, 2000a</xref>; <xref ref-type="bibr" rid="B32">Huang and Chien, 2017</xref>; <xref ref-type="bibr" rid="B53">Mart&#xed;n-G&#xf3;mez et&#xa0;al., 2019</xref>, <xref ref-type="bibr" rid="B54">Mart&#xed;n-G&#xf3;mez et&#xa0;al., 2025</xref>). Color is closely related to the physiological state of grains. It characterizes the pigment composition of the shell (<xref ref-type="bibr" rid="B16">Del Valle et&#xa0;al., 2018</xref>), pathogen damage to grains (<xref ref-type="bibr" rid="B4">Ahmad et&#xa0;al., 1999</xref>), grain viability (<xref ref-type="bibr" rid="B15">Dell&#x2019;Aquila, 2006</xref>), and grain aging processes during storage (<xref ref-type="bibr" rid="B38">Kibar and K&#x131;l&#x131;&#xe7;, 2020</xref>; <xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al., 2022</xref>). Grain color characteristics are also used for automatic plant classification, including in conjunction with size and shape characteristics (<xref ref-type="bibr" rid="B63">Neuman et&#xa0;al., 1989</xref>; <xref ref-type="bibr" rid="B48">Majumdar and Jayas, 2000b</xref>; <xref ref-type="bibr" rid="B56">Mebatsion et&#xa0;al., 2013</xref>).</p>
<p>Quantitative assessments of grain characteristics based on digital images are used in QTL analyses or associated single nucleotide polymorphisms (SNPs) through genome wide association studies (GWAS) (<xref ref-type="bibr" rid="B83">Williams and Sorrells, 2014</xref>; <xref ref-type="bibr" rid="B72">Sakamoto et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B5">Alemu et&#xa0;al., 2020</xref>). This helps to identify genes that control grain development and its physiological properties (<xref ref-type="bibr" rid="B36">Jamil et&#xa0;al., 2025</xref>).</p>
<p>In addition to shape and color, the texture of objects in images can be determined, a complex characteristic that reflects the uniformity or unevenness of an object&#x2019;s color pattern, as well as its regularity (<xref ref-type="bibr" rid="B29">Haralick et&#xa0;al., 1973</xref>; <xref ref-type="bibr" rid="B21">Galloway, 1975</xref>; <xref ref-type="bibr" rid="B34">Humeau-Heurtier, 2019</xref>). Grain texture characteristics are no less informative than size, shape, or color. They are often used in the classification of various plants (<xref ref-type="bibr" rid="B46">Majumdar and Jayas, 1999</xref>, <xref ref-type="bibr" rid="B49">Majumdar and Jayas, 2000c</xref>; <xref ref-type="bibr" rid="B52">Manickavasagan et&#xa0;al., 2008</xref>; <xref ref-type="bibr" rid="B85">Zapotoczny, 2011</xref>; <xref ref-type="bibr" rid="B69">Ropelewska and Jankowski, 2019</xref>; <xref ref-type="bibr" rid="B40">Komyshev et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B70">Ropelewska and Rutkowski, 2021</xref>; <xref ref-type="bibr" rid="B23">Gierz and Przyby&#x142;, 2022</xref>; <xref ref-type="bibr" rid="B71">Ropelewska et&#xa0;al., 2022</xref>). Their use in addition to other characteristics improves the accuracy of classification (<xref ref-type="bibr" rid="B50">Majumdar and Jayas, 2000d</xref>). A large number of descriptors have been developed to describe the texture of objects in an image, based on the statistical properties of images, various filters, graphs, and a number of other approaches (<xref ref-type="bibr" rid="B34">Humeau-Heurtier, 2019</xref>). Statistical methods are most often used in the analysis of grains. These include, in particular, the gray-level co-occurrence matrix (GLCM) and the gray-level run length matrix (GLRM) (<xref ref-type="bibr" rid="B29">Haralick et&#xa0;al., 1973</xref>; <xref ref-type="bibr" rid="B21">Galloway, 1975</xref>). Some researchers use various components of color spaces instead of gray tones to evaluate texture characteristics (<xref ref-type="bibr" rid="B69">Ropelewska and Jankowski, 2019</xref>).</p>
<p>Despite the active study and use of grain texture characteristics in images for plant classification tasks, the structural and molecular properties of the grain shell, which can determine the texture in the image, have been poorly investigated. On the one hand, texture depends on surface morphology (smoothness, roughness, wrinkling, presence of defects). Furthermore, grain texture may be due to uneven shell coloration. There are few data on the functional role of grain surface structure, although there is evidence of its influence on seed germination in maize (<xref ref-type="bibr" rid="B82">Wang et&#xa0;al., 2025</xref>) and pea milling properties (<xref ref-type="bibr" rid="B18">Dijkink and Langelaan, 2002</xref>). Possible genetic mechanisms that determine grain surface structure have also been poorly studied. However, in peas, the <italic>GRITTY</italic> locus is known to determine seed testa roughness (<xref ref-type="bibr" rid="B84">Williams et&#xa0;al., 2024</xref>).</p>
<p>Previously, we proposed an approach to evaluate the characteristics of the size, shape and color of wheat grains based on the analysis of digital images obtained in the laboratory (<xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al, 2022</xref>). Characteristics for grains of 114 recombinant inbred lines (RILs) from the International Triticeae Mapping Initiative (ITMI) population harvested in 2014 were determined and search for quantitative trait loci (QTL) was performed for them (<xref ref-type="bibr" rid="B7">Arif et&#xa0;al., 2022b</xref>). Genes participating in the metabolic pathways of biosynthesis of carotenoids and flavonoids have been revealed for loci associated with shell color. Genes involved in protein ubiquitination, as well as a number of known transcription factors and enzymes involved in regulating grain development, have been identified for loci associated with grain size and shape.</p>
<p>Grains of plants grown in 2003, 2004, 2009, and 2014 were available in the genbank for 44 RILs. This biological material made it possible to compare the characteristics of the size, shape, and color of plant grains harvested in different years and to assess the effect of storage duration on them (<xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al, 2022</xref>). The results showed that the duration of storage correlates with changes in most of the signs of coloration, but not size/shape. The germination rates were determined for 19 lines from 2003, 2004, 2009, and 2014 harvest year seeds. Statistical analysis has shown the presence of significant correlations between germination and color characteristics characterizing the redness of the grain shell (<xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al, 2022</xref>). These results are in good agreement with known mechanisms of genetic control of grain color traits (<xref ref-type="bibr" rid="B8">Arif et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B42">Lang et&#xa0;al., 2024</xref>), molecular processes in seeds during aging (<xref ref-type="bibr" rid="B24">Gordeeva et&#xa0;al., 2024</xref>; <xref ref-type="bibr" rid="B76">Shvachko and Khlestkina, 2020</xref>), as well as known data on the relationship between redness and seed dormancy (<xref ref-type="bibr" rid="B26">Groos et&#xa0;al., 2002</xref>). The image sets we have obtained proved to be convenient for identifying the genetic and environmental determinants of wheat grain traits.</p>
<p>In this study, we determined 16 texture characteristics of grain coat for the same sets of grain images and performed similar analysis as in previous works (<xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B7">Arif et&#xa0;al., 2022b</xref>). The diversity of characteristics was assessed using grains from 114 lines harvested in 2014. Analysis of grain images of 44 lines harvested in 2003, 2004, 2009 &#x438; 2014 indicated the relationship between texture characteristics and seed storage duration in the genbank. The correlation between germination and texture traits was estimated for the grains of 19 lines harvested in 2003, 2004, 2009 &#x438; 2014. 114 lines harvested in 2014 were used to identify QTLs for texture traits and possible candidate genes controlling their formation were identified. The results demonstrate the genetic and environmental determinants of grain coat texture traits.</p>
</sec>
<sec id="s2" sec-type="materials|methods">
<label>2</label>
<title>Materials and methods</title>
<sec id="s2_1">
<label>2.1</label>
<title>Seed images</title>
<p>Images of grains from the various accessions of the recombinant inbred lines (RILs) of the mapping population of bread wheat (<italic>Triticum aestivum</italic> L.) from the International Triticeae Mapping Initiative were used. The ITMI mapping population was obtained by crossing the <italic>T. aestivum</italic> spring wheat cultivar Opata 85 and the synthetic hexaploid spring wheat W7984 (<xref ref-type="bibr" rid="B7">Arif et&#xa0;al., 2022b</xref>). Plants of each genotype were grown in the 2003, 2004, 2009 and 2014 seasons. After harvest, the seeds were stored at IPK genbank with an -18 &#xb1; 2 &#xb0;C and 8 &#xb1; 2% seed moisture content. Images were taken from previous works (<xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B7">Arif et&#xa0;al., 2022b</xref>). The images represent grains on a white background, next to the ColorChecker calibration palette, which was used to determine the scale (x-rite ColorChecker<sup>&#xae;</sup> Classic Mini, <uri xlink:href="https://xritephoto.com/camera">https://xritephoto.com/camera</uri>; accessed on 20 January 2022). Examples of seed images are shown in <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Figure S1</bold>
</xref> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 1</bold>
</xref>).</p>
<p>To analyze the diversity of traits in the population and identify QTL, grain images of 114 RILs harvested in 2014 were used (<xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B7">Arif et&#xa0;al., 2022b</xref>). Two images per RIL were obtained for this sample, each counting 15 and 5 grains, respectively. Our preliminary analysis demonstrated that this splitting does not affect the estimation of the seed traits.</p>
<p>Seeds from 44 lines harvested in 2003, 2004, 2009, and 2014 were used to analyze the relationship between texture traits and harvest year (<xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al., 2022</xref>). To analyze the relationship between grain germination and texture characteristics, images of seeds from 19 lines harvested in 2003, 2004, 2009, and 2014 were used (<xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al., 2022</xref>). Images for these samples included from 17 to 20 grains.</p>
<p>These samples were used to perform various types of analysis of grain coat texture traits as summarized in <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Figure S2</bold>
</xref> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 1</bold>
</xref>): statistical relationship between traits, population diversity analysis, relationship with storage duration in genbank and germination rate, QTL identification, and gene prioritization.</p>
</sec>
<sec id="s2_2">
<label>2.2</label>
<title>Evaluation of seed characteristics in an image</title>
<p>Digital image processing was performed using the SeedCounter application (<xref ref-type="bibr" rid="B41">Komyshev et&#xa0;al., 2017</xref>), a desktop PC version supplemented with a color characteristics calculation module (<xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al., 2022</xref>). Areas corresponding to grains were identified in the image, and their size, shape, and color characteristics were evaluated as described earlier. In this study, we took 12 color characteristics, the average values of the color components of the pixels in the grain area for the RGB, HSV, Lab, and YCrCb color spaces (<xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al., 2022</xref>). Their list is given in <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S1</bold>
</xref> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 1</bold>
</xref>).</p>
<p>To evaluate texture properties, we used 16 second-order characteristics determined based on gray level co-occurrence matrices (GLCM) and gray level run-length matrices (GLRM) (<xref ref-type="bibr" rid="B29">Haralick et&#xa0;al., 1973</xref>; <xref ref-type="bibr" rid="B21">Galloway, 1975</xref>; <xref ref-type="bibr" rid="B46">Majumdar and Jayas, 1999</xref>). These characteristics allow us to quantitatively describe the features of micro-relief or surface color inhomogeneities of grains, which are not always distinguishable by visual inspection. GLCM describes the spatial distribution of the brightness of neighboring pixels by evaluating the frequency of co-occurrence of certain combinations of gray-level values. GLRM evaluates sequences of pixels with the same brightness, providing information about the spatial organization of texture elements. This allows characterizing such surface properties as uniformity, contrast, and texture complexity. The list of texture features is given in <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S1</bold>
</xref> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 1</bold>
</xref>), and the definition is given in <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Tables S2</bold>
</xref>&#x2013;<xref ref-type="supplementary-material" rid="SM1">
<bold>S4</bold>
</xref> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 1</bold>
</xref>).</p>
<p>When calculating texture characteristics as both GLCM (for neighboring pixels) and GLRM (for series) matrices, eight main directions are distinguished: up, down, left, right, and four diagonally. In this work, texture characteristics were determined based on grayscale images summed across all 8 directions (omnidirectional).</p>
</sec>
<sec id="s2_3">
<label>2.3</label>
<title>Statistical analysis of grain characteristics</title>
<p>A preliminary analysis of the images was conducted to exclude outliers from further consideration, i.e., grains with texture characteristics whose values deviated from the mean by more than 3 standard deviations.</p>
<p>To evaluate the Pearson correlation <italic>r</italic> of texture, size, shape, and color characteristics, grains from the 2014 harvest were analyzed (114 RILs). Based on this, the distance <italic>d</italic> = 1&#x2212;&#x2223;<italic>r</italic>&#x2223; between pairs of characteristics was calculated, and then a tree of similarity of characteristics was reconstructed using the UPGMA method. To assess the diversity of texture traits in the ITMI population for grains from the 2014 harvest, the principal component analysis (PCA) method was used based on a correlation matrix.</p>
<p>Grains from 44 RILs harvested in 2003, 2004, 2009 and 2014 were used to assess the contribution of genetic factors (RIL) and harvest year to the variability of texture characteristics implementing one-way analysis of variance (ANOVA). The contribution of a factor was considered significant at <italic>p</italic> &lt; 0.05.</p>
<p>The linear correlation between the trait value and the harvest year for each grain in this sample was assessed based on the approach proposed earlier (<xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al., 2022</xref>). Data for 3460 grains were used for correlation analysis. The harvest year was coded for each grain in three ways: binary (Year01, values 0 were assigned to the years 2003 and 2004; values 1 were assigned to the years 2009 and 2014); numerical (Year, numerical values of the year were used); rank (YearRank, values 1, 2, 3, and 4 were assigned to the years 2003, 2004, 2009, and 2024, respectively). The significance of correlation between the trait and the harvest year in the three encodings was independently verified using 2000 replicates of permutation and bootstrap tests (randomization of texture trait values was used) in the sample of 3460 grains. The relationship between the trait and the harvest year was considered significant if the correlation coefficient was less than the minimum or greater than the maximum values in both randomization tests.</p>
<p>The statistical relationship between the trait and germination was assessed for grains obtained from 19 RILs harvested in 2003, 2004, 2009 and 2014 (1279 grains in total) using Pearson&#x2019;s correlation coefficient, as was done previously (<xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al., 2022</xref>). Preliminary evaluation of the contribution of harvesting year and genotype to the germination variance demonstrated that the year (but not genotype) has significant effect. Therefore, to eliminate this effect mean germination values for the corresponding year were subtracted from the each genotype and year values. Some outlier values were removed after that in the germination data (<xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al., 2022</xref>). Before the analysis, each trait values were standardized so that the means were equal to 0 and the standard deviations were equal to 1 for all genotypes. The significance of correlation between the grain coat texture trait and the germination rate was assessed by randomization tests as described above.</p>
<p>Statistical data processing was performed using Python 3.10 software (SciPy, sklearn, pandas libraries).</p>
</sec>
<sec id="s2_4">
<label>2.4</label>
<title>QTL analysis of grain texture characteristics</title>
<p>Grains from 114 RILs harvested in 2014 were used for QTL analysis. Mean values of the grain texture characteristics for each RIL served as input data.</p>
<p>Experimental procedures to obtain SNPs in ITMI plants for QTL analysis were described in (<xref ref-type="bibr" rid="B8">Arif et&#xa0;al., 2021</xref>).</p>
<p>To capture the variance explained by the molecular markers such as SNPs mapped to any genome, a refined method known as &#x201c;inclusive composite interval mapping&#x201d; was used as implemented in the QTLIciMapping 4.2.53 (<ext-link ext-link-type="uri" xlink:href="http://www.isbreeding.net/">http://www.isbreeding.net/</ext-link>(latest released in September 2019). This method currently considered as the most modern method of QTL detection (<xref ref-type="bibr" rid="B8">Arif et&#xa0;al., 2021</xref>). It was used successfully to detect several QTLs for Fusarium head blight (<xref ref-type="bibr" rid="B74">Sgarbi et&#xa0;al., 2021</xref>) and seed longevity (<xref ref-type="bibr" rid="B6">Arif et&#xa0;al., 2022a</xref>) in wheat and germination related traits in tobacco (<xref ref-type="bibr" rid="B3">Agacka-Mo&#x142;doch et&#xa0;al., 2021</xref>) applying the QTLIciMapping tool. Therefore, we convened the IciMapping 4.2.53 to detect the putative additive QTLs of the traits under consideration applying the inclusive composite interval mapping (ICIM) command where 1.0 cM was the walking speed. An LOD score of &gt; 2.0 &#x2264; 3 was applied to detect QTLs as significant and &gt; 3.0 as highly significant (<xref ref-type="bibr" rid="B58">Meng et&#xa0;al., 2015</xref>).</p>
<p>In order to discover digenic epistasis QTLs to find clues for latent variation, the ICIM-EPI command was used where LOD was kept 5.0 cM. Here, the epistasis QTLs with LOD &#x2265;5 and explaining &#x2265; 5% phenotypic variance were reported. All QTLs were assigned names according the rules set out in the Catalog of Gene Symbols (<xref ref-type="bibr" rid="B55">McIntosh et&#xa0;al., 2008</xref>). Epistasis QTLs were visualized using &#x201c;circlize&#x201d; package in R (<xref ref-type="bibr" rid="B27">Gu et&#xa0;al., 2014</xref>).</p>
<p>In addition to 16 texture traits for QTL identification, we used their two linear combinations represented by PC1 and PC2 from the PCA analysis for seeds harvested in 2014. (see above). The QTL locations for texture traits were compared with QTLs for traits such as size, shape, and color of grains in images from our previous work (<xref ref-type="bibr" rid="B7">Arif et&#xa0;al., 2022b</xref>).</p>
</sec>
<sec id="s2_5">
<label>2.5</label>
<title>Gene prioritization</title>
<p>Gene identification in QTL regions, their functional annotation, and prioritization were performed according to previously described procedures (<xref ref-type="bibr" rid="B7">Arif et&#xa0;al., 2022b</xref>). The sequences of markers delimiting QTLs were aligned on IWGS 2.1 wheat genome sequence (<xref ref-type="bibr" rid="B89">Zhu et&#xa0;al., 2021</xref>). Genome sequence and annotation data were obtained from URGI (<ext-link ext-link-type="uri" xlink:href="https://urgi.versailles.inra.fr/download/iwgsc/IWGSC_RefSeq_Assemblies/v2.1">https://urgi.versailles.inra.fr/download/iwgsc/IWGSC_RefSeq_Assemblies/v2.1</ext-link>; accessed on 10 January, 2022). Only &#x2018;high confidence&#x2019; gene annotations were considered. Marker sequences were obtained from reference (<xref ref-type="bibr" rid="B81">Wang et&#xa0;al., 2014</xref>) and Gramene marker Database (<ext-link ext-link-type="uri" xlink:href="https://archive.gramene.org/markers/">https://archive.gramene.org/markers/</ext-link>; accessed on 10 January, 2022) (<xref ref-type="bibr" rid="B79">Tello-Ruiz et&#xa0;al., 2021</xref>). Marker sequences were aligned using blastn of the BLAST+ package (<xref ref-type="bibr" rid="B13">Camacho et&#xa0;al., 2009</xref>) using e-value=1e-17 (other parameters were set by default). Marker locations were selected by choosing appropriate chromosome and highest sequence identity with the reference. Search for genes and their functional analysis were performed only for QTLs which have both left and right markers mapped on the reference genome.</p>
<p>Genes located within marker borders were selected by expression level in the grain (TPM&gt;=1). For this purpose, wheat gene expression data from the expVIP database (<xref ref-type="bibr" rid="B12">Borrill et&#xa0;al., 2016</xref>) were used. Data in text format were downloaded from URGI (<ext-link ext-link-type="uri" xlink:href="https://urgi.versailles.inra.fr/download/iwgsc/IWGSC_RefSeq_Annotations/v1.1/iwgsc_refseqv1.1_rnaseq_mapping_2017July20.zip">https://urgi.versailles.inra.fr/download/iwgsc/IWGSC_RefSeq_Annotations/v1.1/iwgsc_refseqv1.1_rnaseq_mapping_2017July20.zip</ext-link>; accessed on 10 January, 2022). We used data from RNA-seq experiments in which the column &#x2018;High level tissue&#x2019; contains &#x2018;grain&#x2019; term. Additional conversion was performed between annotation ver. 2.1 (genome) and 1.2 (transcriptome) gene IDs.</p>
<p>Since there was no prior knowledge about possible molecular mechanisms related to seed texture characteristics in wheat, two approaches for functional annotation and gene prioritization were used. First, full list of QTL related genes expressed in seeds was analyzed by DAVID web service, <ext-link ext-link-type="uri" xlink:href="https://davidbioinformatics.nih.gov/">https://davidbioinformatics.nih.gov/</ext-link>, accessed on 12 April, 2025 (<xref ref-type="bibr" rid="B75">Sherman et&#xa0;al., 2022</xref>). Functional clusters and functional charts of genes were obtained. Clusters and functional categories were selected using <italic>p</italic>-values corrected for multiple hypothesis testing (Benjamini correction and FDR &lt; 0.05). Second, sequences of selected genes were used to search for KEGG Orthology (KO) annotation by BlastKOALA and GhostKOALA web-services (<xref ref-type="bibr" rid="B37">Kanehisa et&#xa0;al., 2016</xref>). List of KO IDs was compared with orthologous groups of genes related to seed development in Arabidopsis and rice according to literature data, see details in (<xref ref-type="bibr" rid="B7">Arif et&#xa0;al., 2022b</xref>).</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<label>3</label>
<title>Results</title>
<sec id="s3_1">
<label>3.1</label>
<title>Correlations between texture characteristics and other seed traits</title>
<p>The values of Pearson&#x2019;s correlation coefficients for pairs of traits are given in <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S5</bold>
</xref> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 1</bold>
</xref>). The table shows that significant correlation coefficients are more often observed for pairs within groups of color, size/shape, and texture traits, with several texture traits having significant correlation coefficients with color traits. The tree of grain traits similarity based on these coefficients is shown in <xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>. Eight clusters are distinguished in the tree (at a clustering threshold of <italic>d</italic> = 1.5). The first cluster (top to bottom, light green) includes four grain texture features, three of which are based on GLRM (GLRMsr, GLRMlr, GLRMrr), and one is calculated based on the GLCM matrix (GLCMh). The second cluster (gray) includes two texture features (GLCMu, GLCMmp). The third cluster (pink) includes five grain color features that characterize color (Lab_mb, YCrCb_mCb, Lab_ma, HSV_S, YCrCb_Cr). The next cluster (brown) includes texture features based on GLRM (GLRMglnu, GLRMrlnu, GLRMe). The next two clusters, lilac and red, include shape and size features, respectively. The green cluster includes five texture features based on GLCM calculation. Finally, the orange cluster includes nine features. Of these, two outlying features characterize texture (GLCMc, GLCMi). The remaining features form a tight cluster and include three components of the RGB space; the remaining ones, except for HSV_mH, characterize the lightness/brightness of pixels.</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>Hierarchical clustering of grain traits, including texture traits, based on Pearson&#x2019;s correlation coefficient estimated from their variability in 114 wheat lines of the ITMI population. The proximity scale is shown on the X-axis. Trait clusters in the diagram are highlighted in different colors.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1659548-g001.tif">
<alt-text content-type="machine-generated">Dendrogram depicting hierarchical clustering of various features labeled with abbreviations (e.g., GLCMh, GLRMsr, etc.). The horizontal axis represents dissimilarity, ranging approximately from zero to 2.5. Clusters are illustrated with colored lines connecting feature pairs, indicating their hierarchical relationships.</alt-text>
</graphic>
</fig>
<p>Thus, the clusters on the dendrogram correspond to several interrelated groups of characteristics that describe the shape, size, color, lightness, and texture of the grains. The assignment of characteristics to clusters reflects their common biological nature. Note that texture characteristics are grouped into several clusters. The exceptions are GLCMc and GLCMi, which fall into the brightness trait cluster but are simultaneously quite distant from it. This means that grain texture traits reflect specific surface characteristics that are not related to shape or size and are to some extent related to the lightness of the grain shell (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>).</p>
</sec>
<sec id="s3_2">
<label>3.2</label>
<title>Diversity of ITMI population based on texture characteristics</title>
<p>We analyzed the diversity of grains in the ITMI population based on texture characteristics using PCA. The results are shown in a scatter plot for the two principal components (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>). These two components account for 78% of the total variance. The diagram demonstrates the wide variability of the ITMI population in terms of texture, with no clusters standing out.</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>
<bold>(A)</bold> PCA diagram in the space of GLCM and GLRM texture features. The PC1 and PC2 axes correspond to the first and second principal components, with the corresponding dispersion shares indicated in parentheses. The points correspond to wheat lines, with texture feature projections shown in green. Lines with extreme component values, including parental genotypes, are shown in red. <bold>(B)</bold> Grain images for lines with extreme component values.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1659548-g002.tif">
<alt-text content-type="machine-generated">A principal component analysis (PCA) plot labeled &#x201c;A&#x201d; shows data distribution with PC1 explaining 52% and PC2 explaining 26% of the variance. Various data points are labeled, including &#x201c;ITMI_11&#x201d;, &#x201c;ITMI_62&#x201d;, &#x201c;ITMI_74&#x201d;, and &#x201c;Opata&#x201d;. The bottom section, labeled &#x201c;B&#x201d;, displays images of five grains labeled &#x201c;ITMI_11&#x201d;, &#x201c;ITMI_62&#x201d;, &#x201c;ITMI_74&#x201d;, &#x201c;Opata&#x201d;, and &#x201c;Synthetic_W7984&#x201d;.</alt-text>
</graphic>
</fig>
<p>The first principal component (PC1) explains half of the total variance and shows a high positive correlation with features such as GLRMglnu, GLCMc, and GLRMe. This component also shows a high negative correlation with the GLCMi feature (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>).</p>
<p>It should be noted that high values of this component are observed for the ITMI_62 line (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2A</bold>
</xref>), whose grains appear to be the smoothest (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2B</bold>
</xref>). Opata grains also have positive values for this component, and their surface also appears smooth with small wrinkles. Conversely, for the ITMI_11 line, the value of this component is the lowest and negative (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2A</bold>
</xref>). In the image, these grains appear to be the roughest (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2B</bold>
</xref>). It can be assumed that the first component reflects the smoothness of the grain: the higher its value, the smoother the grain surface; the lower the value, the rougher the grain surface. Note that smooth grains appear lighter in color than rough ones (ITMI_62, ITMI_11, <xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2B</bold>
</xref>), which may partly explain the high correlation coefficients between some texture and lightness features in <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S5</bold>
</xref> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 2</bold>
</xref>) and <xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>.</p>
<p>The second principal component (PC2) explains a quarter of the total variance and shows a high positive correlation with features such as GLCMcp, GLCMcs, GLCMv, and GLRMrlnu. A negative correlation with this component is observed for the GLCMe feature. Interestingly, a high positive value for this component is observed for the Synthetic_W7984 sample, whose grains appear wrinkled, with wrinkles extending along the grain (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2A, B</bold>
</xref>). Low values for this component are characteristic of the ITMI_74 line (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2A</bold>
</xref>). Small transverse folds are observed for its grains (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3B</bold>
</xref>). It can be assumed that the second component reflects the folding of the grain surface. At the same time, its values probably characterize the direction of the grain surface wrinkles: low values correspond to wrinkles directed across the grain, and high values correspond to wrinkles directed along the grain.</p>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>Bar plots showing the dependence of four texture characteristics of wheat grains on the year of harvest. <bold>(A)</bold> GLCMh (GLCM homogeneity); <bold>(B)</bold> GLCMi (GLCM inertia); <bold>(C)</bold> GLCMe (GLCM entropy); <bold>(D)</bold> GLCMcp (GLCM cluster prominence). The horizontal axis shows the years of storage (2003, 2004, 2009, 2014), and the vertical axis shows the values of the characteristics.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1659548-g003.tif">
<alt-text content-type="machine-generated">Four box plots labeled A, B, C, and D compare GLCM metrics (GLCMh, GLCMi, GLCMe, GLCMcp) over years 2003, 2004, 2009, and 2014. Each plot shows variations in data distribution with medians, quartiles, and outliers.</alt-text>
</graphic>
</fig>
<p>
<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref> demonstrates the high diversity of grain texture in the ITMI population and allows to distinguish two main types of variability: smoothness/roughness and wrinkling along and across.</p>
</sec>
<sec id="s3_3">
<label>3.3</label>
<title>Contributions of genetic components and harvest year to the diversity of textural traits</title>
<p>Data for various harvest years were presented for 44 lines. ANOVA tests were used to estimate the contributions from both genetic and harvest year factors to the variability of traits related to grain texture in the image. The results are presented in <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S6</bold>
</xref> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 1</bold>
</xref>). Results demonstrated that the variability of all 16 traits is due to a significant contribution of both genotype and harvest year. The <italic>p</italic>-values were significantly less than 5% for all 16 traits and both factors. The highest <italic>p</italic>-values were observed for the &#x201c;genotype&#x201d; factor and the GLRMglnu and GLRMe traits (0.00047 and 0.00043, respectively). This ensures the reliability of the contribution of the two factors, even when taking into account the correction for multiple comparisons.</p>
<p>Thus, the results of the analysis confirm that the diversity of grain texture traits in the studied wheat samples is influenced by both genetic and environmental (harvest year) factors.</p>
</sec>
<sec id="s3_4">
<label>3.4</label>
<title>The relationship between the harvest year and texture characteristics</title>
<p>For 44 ITMI lines, trends in grain texture variability depending on the harvest year were assessed based on Pearson&#x2019;s correlation coefficient with three variants of numerical representation of the harvest year: binary Year01, rank YearRank, and numerical Year. For each representation of the harvest year, we conducted two randomization tests with 2,000 replicates, permutation and bootstrap. With their help, we determined the minimum and maximum confidence limits of the correlation coefficient.</p>
<p>Results are shown in <xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>. Only two of the 16 texture characteristics do not have a significant correlation between their values and the harvest year. The correlation coefficients for the GLCMv and GLCMe features are less than 0.07 in magnitude. In addition, for the GLCMcs feature, the correlation coefficient with the YearRank parameter (0.07) only slightly exceeds the threshold value (0.06) in magnitude.</p>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>Evaluation of Pearson correlation coefficients between grain texture characteristics and harvest year, presented in three encodings.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" rowspan="2" align="left">Trait</th>
<th valign="middle" rowspan="2" align="left">Year01</th>
<th valign="middle" rowspan="2" align="left">Year</th>
<th valign="middle" rowspan="2" align="left">YearRank</th>
<th valign="middle" colspan="2" align="left">PermYearRank</th>
<th valign="middle" colspan="2" align="left">BootstrapYearRank</th>
</tr>
<tr>
<th valign="middle" align="left">Min</th>
<th valign="middle" align="left">Max</th>
<th valign="middle" align="left">Min</th>
<th valign="middle" align="left">Max</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="middle" align="left">GLCMcp</td>
<td valign="middle" align="center">-0.16</td>
<td valign="middle" align="center">-0.12</td>
<td valign="middle" align="center">
<bold>-0.11</bold>
</td>
<td valign="middle" align="center">-0.05</td>
<td valign="middle" align="center">0.07</td>
<td valign="middle" align="center">-0.05</td>
<td valign="middle" align="center">0.07</td>
</tr>
<tr>
<td valign="middle" align="left">GLCMcs</td>
<td valign="middle" align="center">-0.11</td>
<td valign="middle" align="center">-0.07</td>
<td valign="middle" align="center">
<bold>-0.07</bold>
</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">0.06</td>
<td valign="middle" align="center">-0.05</td>
<td valign="middle" align="center">0.06</td>
</tr>
<tr>
<td valign="middle" align="left">GLCMc</td>
<td valign="middle" align="center">0.20</td>
<td valign="middle" align="center">0.26</td>
<td valign="middle" align="center">
<bold>0.30</bold>
</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">0.05</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">0.05</td>
</tr>
<tr>
<td valign="middle" align="left">GLCMe</td>
<td valign="middle" align="center">-0.01</td>
<td valign="middle" align="center">-0.04</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">0.06</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">0.06</td>
</tr>
<tr>
<td valign="middle" align="left">GLCMh</td>
<td valign="middle" align="center">0.27</td>
<td valign="middle" align="center">0.29</td>
<td valign="middle" align="center">
<bold>0.33</bold>
</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">0.06</td>
<td valign="middle" align="center">-0.07</td>
<td valign="middle" align="center">0.06</td>
</tr>
<tr>
<td valign="middle" align="left">GLCMi</td>
<td valign="middle" align="center">-0.33</td>
<td valign="middle" align="center">-0.39</td>
<td valign="middle" align="center">
<bold>-0.44</bold>
</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">0.06</td>
<td valign="middle" align="center">-0.07</td>
<td valign="middle" align="center">0.06</td>
</tr>
<tr>
<td valign="middle" align="left">GLCMmp</td>
<td valign="middle" align="center">0.06</td>
<td valign="middle" align="center">0.07</td>
<td valign="middle" align="center">
<bold>0.12</bold>
</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">0.07</td>
<td valign="middle" align="center">-0.07</td>
<td valign="middle" align="center">0.06</td>
</tr>
<tr>
<td valign="middle" align="left">GLCMm</td>
<td valign="middle" align="center">0.11</td>
<td valign="middle" align="center">0.09</td>
<td valign="middle" align="center">
<bold>0.11</bold>
</td>
<td valign="middle" align="center">-0.05</td>
<td valign="middle" align="center">0.07</td>
<td valign="middle" align="center">-0.05</td>
<td valign="middle" align="center">0.06</td>
</tr>
<tr>
<td valign="middle" align="left">GLCMuy</td>
<td valign="middle" align="center">0.15</td>
<td valign="middle" align="center">0.14</td>
<td valign="middle" align="center">
<bold>0.17</bold>
</td>
<td valign="middle" align="center">-0.07</td>
<td valign="middle" align="center">0.06</td>
<td valign="middle" align="center">-0.04</td>
<td valign="middle" align="center">0.06</td>
</tr>
<tr>
<td valign="middle" align="left">GLCMv</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">-0.03</td>
<td valign="middle" align="center">-0.02</td>
<td valign="middle" align="center">-0.05</td>
<td valign="middle" align="center">0.06</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">0.05</td>
</tr>
<tr>
<td valign="middle" align="left">GLRMe</td>
<td valign="middle" align="center">0.14</td>
<td valign="middle" align="center">0.11</td>
<td valign="middle" align="center">
<bold>0.12</bold>
</td>
<td valign="middle" align="center">-0.07</td>
<td valign="middle" align="center">0.06</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">0.06</td>
</tr>
<tr>
<td valign="middle" align="left">GLRMglnu</td>
<td valign="middle" align="center">0.15</td>
<td valign="middle" align="center">0.12</td>
<td valign="middle" align="center">
<bold>0.13</bold>
</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">0.08</td>
<td valign="middle" align="center">-0.07</td>
<td valign="middle" align="center">0.06</td>
</tr>
<tr>
<td valign="middle" align="left">GLRMlr</td>
<td valign="middle" align="center">0.21</td>
<td valign="middle" align="center">0.24</td>
<td valign="middle" align="center">
<bold>0.28</bold>
</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">0.07</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">0.06</td>
</tr>
<tr>
<td valign="middle" align="left">GLRMrlnu</td>
<td valign="middle" align="center">0.13</td>
<td valign="middle" align="center">0.10</td>
<td valign="middle" align="center">
<bold>0.10</bold>
</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">0.06</td>
<td valign="middle" align="center">-0.05</td>
<td valign="middle" align="center">0.06</td>
</tr>
<tr>
<td valign="middle" align="left">GLRMrr</td>
<td valign="middle" align="center">-0.22</td>
<td valign="middle" align="center">-0.25</td>
<td valign="middle" align="center">
<bold>-0.28</bold>
</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">0.06</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">0.07</td>
</tr>
<tr>
<td valign="middle" align="left">GLRMsr</td>
<td valign="middle" align="center">-0.20</td>
<td valign="middle" align="center">-0.22</td>
<td valign="middle" align="center">
<bold>-0.26</bold>
</td>
<td valign="middle" align="center">-0.07</td>
<td valign="middle" align="center">0.06</td>
<td valign="middle" align="center">-0.06</td>
<td valign="middle" align="center">0.06</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>The four right-hand columns show the minimum and maximum threshold values of the correlation coefficients obtained based on permutation (PermYearRank) and bootstrap (BootstrapYearRank) tests for the rank coding of the harvest year. Values in bold for YearRank parameter are significant according to randomization tests.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<p>In other cases, the correlation coefficient of the trait with the YearRank variable is equal to or greater than 0.1. The highest positive correlation coefficients (greater than 0.28) are observed for traits such as GLCMc, GLCMh, and GLRMlr. These results indicates that these traits are greater for grains from a later harvest year (or shorter storage period in the gene bank). Interestingly, these three traits on the principal component diagram (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>) are collinear with the first principal component, which can be interpreted as an increase in grain smoothness (<xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>).</p>
<p>The lowest correlation coefficients (&lt; -0.26) are demonstrated by GLRMsr, GLRMrr, and GLCMi. The latter has the highest correlation coefficient among all of them with the YearRank feature (-0.44). Negative correlation coefficients mean that the lower the harvest year (and therefore the longer the storage time of the grains), the greater the value of the feature. Note that the three features indicated in the principal component diagram (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>) are opposite in relation to the PC1 component (associated with grain smoothness). Thus, an increase in the value of these features can be interpreted as an increase in grain roughness.</p>
<p>
<xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref> shows that the correlation coefficients of the features with the harvest year, determined by different year encodings, are generally consistent with each other. For example, for GLCMh, the correlation coefficient with Year01 was <italic>r</italic> = 0.269, with Year <italic>r</italic> = 0.292, and with YearRank <italic>r</italic> = 0.333. At the same time, the YearRank coding generally shows the lowest absolute values of correlations with features. Therefore, selecting the threshold for randomization tests based on it gives more conservative estimates of significance.</p>
<p>Examples of the relationship between the magnitude of certain traits and the harvest year are shown as box plots in <xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3</bold>
</xref> (for other traits, they are shown in <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Figure S3</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 1</bold>
</xref>). These graphs clearly show trends in trait variability depending on the year if the correlation coefficient estimate differs significantly from 0. For example, for the GLCMh trait (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3A</bold>
</xref>), there is a steady increase depending on the harvest year. This is consistent with the high correlation coefficient values (<xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>).</p>
<p>For the GLCMi trait, on the contrary, the opposite trend is observed: as the harvest year increases, the value of the trait decreases (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3B</bold>
</xref>). This is consistent with the negative value of the GLCMi correlation coefficients with the harvest year (<xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>). It should be noted that higher GLCMi values correspond to greater grain roughness (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2A, B</bold>
</xref>) and are higher for earlier harvest years, i.e., for longer grain storage periods (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3</bold>
</xref>).</p>
<p>For the GLCMe trait (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3C</bold>
</xref>), the values for different harvest years differ, but no trend with increasing harvest year is observed. This is consistent with the results in <xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>: there is no significant statistical relationship between this trait and the harvest year. In <xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3D</bold>
</xref>, the values of the GLCMcp trait for the harvest years 2003 and 2004 are slightly higher than the values for 2009 and 2014. There is a noticeable downward trend with increasing harvest year, but it is less pronounced than for the GLCMh and GLCMi traits. This is also consistent with the data in <xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>: the absolute value of the correlation coefficient with the harvest year for GLCMcp is less than for GLCMh and GLCMi.</p>
<p>Summarizing the results presented, it can be assumed that the correlations between texture characteristics and harvest year that we have identified reflect, in general, an increase in the roughness of wheat grain coat as the storage period in the genbank increases. Thus, the results show that storing grains in a genbank leads to changes in their texture. These changes may reflect structural or metabolic changes in the grain shell.</p>
</sec>
<sec id="s3_5">
<label>3.5</label>
<title>The relationship between grain germination and their textural characteristics</title>
<p>We assessed the relationship between grain texture characteristics and germination rates. The results are presented in <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S7</bold>
</xref> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 1</bold>
</xref>). They show that only one characteristic, GLCMc (GLCM correlation), meets the criteria for a significant deviation from 0. At the same time, its correlation coefficient with germination (0.098) only slightly exceeds the threshold obtained for the permutation (0.087) and bootstrap (0.097) tests. We note another feature, GLCMi (GLCM inertia). For it, the correlation coefficient with similarity was -0.102, which is slightly less than the lower threshold for the bootstrap test (-0.095), but exceeds the lower threshold for the permutation test (-0.104). Thus, this feature satisfies the criterion of a significant deviation from 0 based on the results of only one randomization test. Interestingly, both GLCMc and GLCMi correlate with grain lightness features (see <xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>). At the same time, the GLCMi was interpreted as characteristics of grain shell roughness (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>).</p>
<p>For the remaining texture parameters, the correlation coefficients between the normalized values of the trait and germination are within the ranges obtained from randomization tests. Thus, it can be concluded that the statistical relationship between grain texture traits and their germination is weak.</p>
</sec>
<sec id="s3_6">
<label>3.6</label>
<title>QTL mapping for texture traits</title>
<p>For seed texture traits, a total of 36 texture related QTLs were discovered on chromosomes 2D, 3B, 3D, 4D, 5B, 5D, 7A and 7B where majority were overlapped with other QTLs (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S8</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 2</bold>
</xref>; <xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>). For example, there were four QTLs (<italic>Q.GLCMe-2D</italic>, <italic>Q.GLCMcs-2D<sup>1</sup>
</italic>, <italic>Q.GLCMcp-2D<sup>1</sup>
</italic> and <italic>Q.GLRMsr-2D</italic>) on chromosome 2D. These QTLs were related to GLCMe, GLCMcs, GLCMcp and GLRMSr where the log of odds (LOD) values ranged from 2.5 to 6.1 and the phenotypic variation explained (PVE) varied from 6.19 to 17.52%. In addition, the QTLs for GCLMCs and GCLMcp overlapped. Likewise, on chromosome 3B, there were six QTLs (<italic>Q.GLCMu-3B<sup>2</sup>
</italic>, <italic>Q.GLCMmp-3B<sup>2</sup>
</italic>, <italic>Q.GLRMsr-3B<sup>3</sup>
</italic>, <italic>Q.GLRMlr-3B<sup>3</sup>
</italic>, <italic>Q.GLRMrr-3B<sup>3</sup>
</italic> and <italic>Q.GLRMrlnu-3B</italic>) linked with GCLMu, GCLMmp, GLRMsr, GLRMlr, GLRMrr and GLRMrlnu. Here the LOD ranged from 2.5 to 3.30 and the PVE ranged from 8.58 to 11.87% whereas all the QTLs except <italic>Q.GLRMrlnu-3B</italic> were nearly overlapping with each other (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>).</p>
<fig id="f4" position="float">
<label>Figure&#xa0;4</label>
<caption>
<p>QTL distribution of various grain texture traits. Each chromosome is drawn to an approximate where each 1 cm distance = ~ 80 cM and chromosome 7A is shown smaller in comparison to its actual length as indicated by small cut. QTL with similar superscripts are identical loci. For details, see <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S8</bold>
</xref> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 2</bold>
</xref>).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1659548-g004.tif">
<alt-text content-type="machine-generated">Diagram showing labeled vertical bars representing eight wheat chromosomes (2D, 3D, 4D, 5B, 7A, etc.), with arrows indicating positions of QTLs such as Q.GLCMu-3D, Q.PC1-5D, etc. Annotations next to arrows show QTL names, which include trait abbreviations.</alt-text>
</graphic>
</fig>
<p>On chromosome 3D there were nine QTLs (related to <italic>Q.GLCMu-3D<sup>4</sup>
</italic>, <italic>Q.GLCMmp-3D<sup>4</sup>
</italic>, <italic>Q.GLCMc-3D<sup>4</sup>
</italic>, <italic>Q.GLCMh-3D<sup>4</sup>
</italic>, <italic>Q.GLCMi-3D<sup>4</sup>
</italic>, <italic>Q.GLRMsr-3D<sup>4</sup>
</italic>, <italic>Q.GLRMlr-3D<sup>4</sup>
</italic>, Q<italic>.GLRMrr-3D<sup>4</sup>
</italic> and <italic>Q.GLCMe-3D</italic>) GLCMu, GLCMmp, GLCMc, GLCMh, GLCMi, GLRMsr, GLRMlr, GLRMrr, and GLCMe and all of them except GLCMe were at the same location. The PVE by these QTLs ranged from 8.5 to 33.23% and the maximum LOD was 9.56. On chromosome 4D, there were three QTLs (<italic>Q.GLCMc-4D<sup>5</sup>
</italic>, <italic>Q.GLCMi-4D<sup>5</sup>
</italic> and <italic>Q.GLCMh-4D</italic>) related to GLCMc, GLCMi and GLCMh that explained 4.48 to 10.24% variation and the LOD remained between 2.67 and 3.41. On chromosome 5B there was one single QTL <italic>Q.GLCMh-5B</italic>) related to GLCMh responsible for 9.31% variation with an LOD value of 3.40. On chromosome 5D, there were three QTLs (<italic>Q.GLCMu-5D<sup>6</sup>
</italic>, <italic>Q.GLCMmp-5D<sup>6</sup>
</italic> and <italic>Q.GLRMglnu-5D<sup>6</sup>
</italic>) at the exact location related to GLCMu, GLCMmp and GLRMglnu responsible for &gt; 10% variation and their LOD ranged from 2.53 to 3.52. There were two separate QTLs (<italic>Q.GLCMc-7A.1</italic> and <italic>Q.GLCMc-7A.2</italic>) related to GLCMc on chromosome 7A with LOD values of 9.89 and 14.36 explaining 15.14 and 24.38% variation. Finally, on chromosome 7B, we detected three overlapping QTLs (<italic>Q.GLRMsr-7B<sup>7</sup>
</italic>, <italic>Q.GLRMlr-7B<sup>7</sup>
</italic> and <italic>Q.GLRMrr-7B<sup>7</sup>
</italic>) for GLRMsr, GLRMlr and GLRMrr where the LOD value was &gt;3 and the PVE ranged from 8.76 to 10.84.</p>
<p>To capture additional variation, we also used the first two principal components as trait values and performed the QTL mapping. Interestingly, we detected five QTLs (three with PCI and two with PC2) (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S8</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 2</bold>
</xref>). The QTLs of PC1 on chromosomes 3B, 3D and 5D (<italic>Q.PC1-3B<sup>2</sup>
</italic>, <italic>Q.PC1-3D<sup>4</sup>
</italic> and <italic>Q.PC1-5D<sup>6</sup>
</italic>) overlapped exactly with the texture related QTLs. On the other hand, the two QTLs with PC2 (<italic>Q.PC2-2D</italic> and <italic>Q.PC2-5B</italic>) on chromosomes 2D and 5B did not overlap with other QTLs. These QTLs explained &gt; 17% phenotypic variance and their LOD values were also &gt; 5.</p>
<p>Additionally, epistatic analyses further detected a total of eight pairs that further explained up to 52.66% variation individually (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S9</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 2</bold>
</xref>; <xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5</bold>
</xref>). From trait perspective, there were four epistatic pairs of QTLs detected for GLCMm on chromosomes 1D-3A, 3B-7A, 4A-7A and 4D-7B. The variation explained by these pairs ranged from 9.79 to 21.96%. One pair for GLCMe was detected on chromosomes 5B-5D responsible for 17.95% variation. Another pair was detected for GLRMglnu on chromosomes 4A-7D causing 21.92% variation in trait expression. Further, another pair was detected for GLrMrlnu on chromosomes 4A-6B. This pair was responsible for 20.58% variation in the trait. We also detected an epistatic QTL pair for PC1 on chromosomes 3B-3D that explained &gt; 50% variation in PC1 (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5</bold>
</xref>).</p>
<fig id="f5" position="float">
<label>Figure&#xa0;5</label>
<caption>
<p>Epistasis QTL network of grain texture traits. Outer circular plot represents the hexaploid genome arranged in chromosomes (chrs) 1&#x2013;21 (1A&#x2013;7D) in clockwise direction. Numbers on colored outer circle represents cM on respective chrs. Grey-colored connections represent epistasis QTL controlling different traits. Similar shaded QTL indicated QTL of similar traits.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1659548-g005.tif">
<alt-text content-type="machine-generated">Circular diagram displaying chromosome segments labeled as QTL (Quantitative Trait Loci) with connections between them. Labels such as Q.GLCMm-7A.1, Q.PCl-3D, and Q.GLRMrInu-6B are marked around the circle, with various colors distinguishing different chromosome sections and QTL groupings. Gray lines connect related segments, illustrating genetic relationships or interactions.</alt-text>
</graphic>
</fig>
<p>The results of comparing the positions of QTL for texture traits on chromosomes with QTL for grain size/shape and color traits in images are shown in <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S10</bold>
</xref> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 2</bold>
</xref>). This table shows that QTL for texture traits do not coincide with any of the QTL for grain size and shape traits in the wheat genome. However, there is an overlap with a large number of grain color traits in two locations. The first region is located on chromosome 3B at positions 299.179&#x2013;300.179 cM (delimited by markers Excalibur_c5309_286 and BS00085434_51).</p>
<p>In this location, three QTLs for texture characteristics (<italic>Q.GLRMsr-3B<sup>3</sup>
</italic>, <italic>Q.GLRMlr-3B<sup>3</sup>
</italic>, <italic>Q.GLRMrr-3B<sup>3</sup>
</italic>) and 14 QTLs for color traits were found. Second region is located on 3D chromosome at 100&#x2013;102 cM (delimited by SNPs CAP12_c2615_128 and BS00067163_51). In this location, 9 QTLs for texture characteristics (<italic>Q.GLCMu-3D<sup>4</sup>
</italic>, <italic>Q.GLCMmp-3D<sup>4</sup>
</italic>, <italic>Q.GLCMc-3D<sup>4</sup>
</italic>, <italic>Q.GLCMh-3D<sup>4</sup>
</italic>, <italic>Q.GLCMi-3D<sup>4</sup>
</italic>, <italic>Q.GLRMsr-3D<sup>4</sup>
</italic>, <italic>Q.GLRMlr-3D<sup>4</sup>
</italic>, <italic>Q.GLRMrr-3D<sup>4</sup>
</italic> and <italic>Q.PC1-3D<sup>4</sup>
</italic>) and 34 QTLs for color traits were observed.</p>
<p>Other notable QTLs for texture characteristics (<italic>Q.GLCMu-3B<sup>2</sup>
</italic>, <italic>Q.GLCMmp-3B<sup>2</sup>
</italic> and <italic>Q.PC1-3B<sup>2</sup>
</italic>) were located on 3B chromosome at 297.179 cM (delimited by SNPs Excalibur_c36725_96 and Ku_c24974_674). This region is close to seven QTLs for the color traits (position 298.179 cM, SNPs Ku_c24974_674 and Excalibur_c5309_286) and has common SNPs Ku_c24974_674 for these loci.</p>
<p>The remaining QTLs for texture traits do not share common locations on chromosomes with QTLs for color traits.</p>
</sec>
<sec id="s3_7">
<label>3.7</label>
<title>Functional analysis and prioritization of genes within QTL related to texture traits</title>
<p>To prioritize genes based on highly significant QTLs (LOD&gt;3), we selected 27 QTLs out of 36. Of these, 23 QTLs were related to texture traits, two to their linear combination PC1 (on chromosomes 3B and 3D), and two to PC2 (on chromosomes 2D and 5B). In the wheat genome, these QTLs correspond to 13 regions. For nine of them, we determined the coordinates of the left and right markers in the IWGS 2.1 genome sequence. The sizes of the regions ranged from 2 to 80 Mb. Using genome annotation, 1,688 wheat genes were identified that are localized within the boundaries of these regions. The number of genes per region ranged from 15 (QTLs on chromosome 3B at position 297.179) to 526 (15 QTLs on chromosome 4D at position 164.488). Lists of selected QTLs, their position in the genome sequence, and lists of corresponding genes are provided in <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S11</bold>
</xref> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 2</bold>
</xref>). Of the 1,688 wheat genes, 1,213 genes were selected based on their expression level in grain. Their list is provided in <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S12</bold>
</xref> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 2</bold>
</xref>).</p>
<p>These genes were analyzed for functional enrichment using the DAVID service. <xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref> presents information on two functional clusters of genes identified by us that demonstrate a statistically significant association with functional annotation terms. The first cluster includes genes whose function is associated with the INTERPRO domains IPR000490 (Glycoside hydrolase family 17; 13 genes) and IPR044965 &#x2018;Glycoside hydrolase family 17, plant&#x2019; (detected for 12 genes), as well as the term GO:0004553 &#x2018;hydrolase activity, hydrolyzing O-glycosyl compounds&#x2019; (detected for 21 genes).</p>
<table-wrap id="T2" position="float">
<label>Table&#xa0;2</label>
<caption>
<p>Results of analysis by DAVID web-service for the gene Annotation Clusters 1 and 2 (Enrichment Score 4.29 and 3.29, respectively).</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" align="left">Category</th>
<th valign="middle" align="left">Term ID</th>
<th valign="middle" align="left">Term</th>
<th valign="middle" align="left">Number of genes</th>
<th valign="middle" align="left">%</th>
<th valign="middle" align="left">P-value</th>
<th valign="middle" align="left">Benjamini</th>
<th valign="middle" align="left">FDR</th>
</tr>
</thead>
<tbody>
<tr>
<th valign="middle" colspan="8" align="left">Cluster #1</th>
</tr>
<tr>
<td valign="middle" align="left">INTERPRO</td>
<td valign="middle" align="left">IPR000490</td>
<td valign="middle" align="left">Glycoside hydrolase family 17</td>
<td valign="middle" align="center">13</td>
<td valign="middle" align="center">1.2</td>
<td valign="middle" align="center">2E-06</td>
<td valign="middle" align="center">
<bold>2E-04</bold>
</td>
<td valign="middle" align="center">
<bold>2E-04</bold>
</td>
</tr>
<tr>
<td valign="middle" align="left">INTERPRO</td>
<td valign="middle" align="left">IPR044965</td>
<td valign="middle" align="left">Glycoside hydrolase family 17, plant</td>
<td valign="middle" align="center">12</td>
<td valign="middle" align="center">1.1</td>
<td valign="middle" align="center">5E-07</td>
<td valign="middle" align="center">
<bold>5E-04</bold>
</td>
<td valign="middle" align="center">
<bold>5E-04</bold>
</td>
</tr>
<tr>
<td valign="middle" align="left">GOTERM_MF_DIRECT</td>
<td valign="middle" align="left">GO:0004553</td>
<td valign="middle" align="left">Hydrolase activity, hydrolyzing O-glycosyl compounds</td>
<td valign="middle" align="center">21</td>
<td valign="middle" align="center">1.9</td>
<td valign="middle" align="center">5E-05</td>
<td valign="middle" align="center">
<bold>0.03</bold>
</td>
<td valign="middle" align="center">
<bold>0.03</bold>
</td>
</tr>
<tr>
<td valign="middle" align="left">INTERPRO</td>
<td valign="middle" align="left">IPR017853</td>
<td valign="middle" align="left">Glycoside hydrolase superfamily</td>
<td valign="middle" align="center">22</td>
<td valign="middle" align="center">2.0</td>
<td valign="middle" align="center">5E-04</td>
<td valign="middle" align="center">0.16</td>
<td valign="middle" align="center">0.16</td>
</tr>
<tr>
<td valign="middle" align="left">GOTERM_BP_DIRECT</td>
<td valign="middle" align="left">GO:0005975</td>
<td valign="middle" align="left">Carbohydrate metabolic process</td>
<td valign="middle" align="center">28</td>
<td valign="middle" align="center">2.6</td>
<td valign="middle" align="center">2E-03</td>
<td valign="middle" align="center">0.50</td>
<td valign="middle" align="center">0.50</td>
</tr>
<tr>
<td valign="middle" align="left">UP_KW_MOLECULAR_FUNCTION</td>
<td valign="middle" align="left">KW-0326</td>
<td valign="middle" align="left">Glycosidase</td>
<td valign="middle" align="center">23</td>
<td valign="middle" align="center">2.1</td>
<td valign="middle" align="center">0.01</td>
<td valign="middle" align="center">0.29</td>
<td valign="middle" align="center">0.29</td>
</tr>
<tr>
<th valign="middle" colspan="8" align="left">Cluster #2</th>
</tr>
<tr>
<td valign="middle" align="left">GOTERM_BP_DIRECT</td>
<td valign="middle" align="left">GO:0046513</td>
<td valign="middle" align="left">Ceramide biosynthetic process</td>
<td valign="middle" align="center">7</td>
<td valign="middle" align="center">0.7</td>
<td valign="middle" align="center">5E-06</td>
<td valign="middle" align="center">
<bold>3E-03</bold>
</td>
<td valign="middle" align="center">
<bold>3E-03</bold>
</td>
</tr>
<tr>
<td valign="middle" align="left">INTERPRO</td>
<td valign="middle" align="left">IPR016439</td>
<td valign="middle" align="left">Lag1/Lac1-like</td>
<td valign="middle" align="center">5</td>
<td valign="middle" align="center">0.5</td>
<td valign="middle" align="center">2E-05</td>
<td valign="middle" align="center">
<bold>1E-02</bold>
</td>
<td valign="middle" align="center">
<bold>1E-02</bold>
</td>
</tr>
<tr>
<td valign="middle" align="left">GOTERM_MF_DIRECT</td>
<td valign="middle" align="left">GO:0050291</td>
<td valign="middle" align="left">Sphingosine N-acyltransferase activity</td>
<td valign="middle" align="center">5</td>
<td valign="middle" align="center">0.5</td>
<td valign="middle" align="center">3E-05</td>
<td valign="middle" align="center">
<bold>1E-02</bold>
</td>
<td valign="middle" align="center">
<bold>1E-02</bold>
</td>
</tr>
<tr>
<td valign="middle" align="left">UP_SEQ_FEATURE</td>
<td valign="middle" align="left">DOMAIN</td>
<td valign="middle" align="left">TLC</td>
<td valign="middle" align="center">5</td>
<td valign="middle" align="center">0.5</td>
<td valign="middle" align="center">9E-04</td>
<td valign="middle" align="center">0.16</td>
<td valign="middle" align="center">0.16</td>
</tr>
<tr>
<td valign="middle" align="left">INTERPRO</td>
<td valign="middle" align="left">IPR006634</td>
<td valign="middle" align="left">TLC-dom</td>
<td valign="middle" align="center">5</td>
<td valign="middle" align="center">0.5</td>
<td valign="middle" align="center">1E-03</td>
<td valign="middle" align="center">0.37</td>
<td valign="middle" align="center">0.37</td>
</tr>
<tr>
<td valign="middle" align="left">SMART</td>
<td valign="middle" align="left">SM00724</td>
<td valign="middle" align="left">TLC</td>
<td valign="middle" align="center">5</td>
<td valign="middle" align="center">0.5</td>
<td valign="middle" align="center">1E-03</td>
<td valign="middle" align="center">0.24</td>
<td valign="middle" align="center">0.24</td>
</tr>
<tr>
<td valign="middle" align="left">UP_KW_CELLULAR_COMPONENT</td>
<td valign="middle" align="left">KW-0256</td>
<td valign="middle" align="left">Endoplasmic reticulum</td>
<td valign="middle" align="center">17</td>
<td valign="middle" align="center">1.6</td>
<td valign="middle" align="center">0.01</td>
<td valign="middle" align="center">0.24</td>
<td valign="middle" align="center">0.24</td>
</tr>
<tr>
<td valign="middle" align="left">GOTERM_CC_DIRECT</td>
<td valign="middle" align="left">GO:0005789</td>
<td valign="middle" align="left">Endoplasmic reticulum membrane</td>
<td valign="middle" align="center">15</td>
<td valign="middle" align="center">1.6</td>
<td valign="middle" align="center">0.28</td>
<td valign="middle" align="center">1</td>
<td valign="middle" align="center">1</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>Significant <italic>p</italic>-values after Benjamini correction and FDR shown in bold.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<p>The second cluster contains three significant terms. All of them are related to ceramide biosynthesis: &#x2018;ceramide biosynthetic process&#x2019; (GO:0046513, 7 genes), &#x2018;Lag1/Lac1-like&#x2019; domains (IPR016439, 5 genes), sphingosine N-acyltransferase activity (GO:0050291, 5 genes).</p>
<p>
<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S13</bold>
</xref> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 2</bold>
</xref>) presents annotation terms that are significantly represented in the sample of genes localized in regions of highly significant QTLs according to DAVID data. In addition to the terms presented in <xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref>, the table contains Uniprot annotation terms &#x2018;Disordered region&#x2019; (detected for 635 genes). Another group of genes is characterized by the annotation of UP_SEQ_FEATURE sequences (COMPBIAS, Basic residues).</p>
<p>Thus, the most significantly represented genes we identified for QTL loci are primarily associated with the glycoside hydrolase family and ceramide biosynthetic process functions.</p>
<p>The list of genes associated with glycoside hydrolase function and ceramide biosynthetic process, together with the locus to which they belong, is given in <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S14</bold>
</xref> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 2</bold>
</xref>). This table shows that 40% of genes related to glycoside hydrolase activity (9 out of 23) are located in the QTL region on chromosome 3D, at position 102 cM. This position was previously noted for its overlap with a large number of QTLs for the color trait (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S10</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 2</bold>
</xref>). This region is associated with the largest number of texture traits, nine, which indicates its high significance. According to <xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>, some traits associated with roughness are among these QTLs: <italic>Q.GLCMi-3D<sup>4</sup>
</italic> (GLCM inertia), <italic>Q.GLCMmp-3D<sup>4</sup>
</italic> (GLCM max probability), <italic>Q.GLCMc-3D<sup>4</sup>
</italic> (GLCM correlation), <italic>Q.PC1-3D<sup>4</sup>
</italic> (first principal component). At the same time, two traits, GLCMi and GLCMc, are closely related to grain shell lightness traits (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>; <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S5</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 1</bold>
</xref>). Eight of the 23 glycoside hydrolase genes were localized in the QTL region on chromosome 4D, position 164.488. Interestingly, this region corresponds to two QTLs also associated with grain roughness/smoothness traits: <italic>Q.GLCM&#x441;-4D<sup>5</sup>
</italic> (GLCM correlation) and <italic>Q.GLCMi-4D<sup>5</sup>
</italic> (GLCM inertia), which are associated with grain shell lightness traits.</p>
<p>Most of the genes associated with the ceramide biosynthetic process are located on chromosome 5B, position 75 cM (4 out of 7). Two genes are located on chromosome 4D and one on chromosome 3D.</p>
<p>KEGG orthologous groups were identified for 531 of the 1,213 genes. Analysis of the KEGG annotation showed that a significant proportion of the genes (almost half) belong to the functional category &#x201c;Genetic information processing.&#x201d; The next categories are &#x2018;Carbohydrate metabolism&#x2019;, &#x2018;Signaling and cellular processes&#x2019;, &#x2018;Environmental information processing&#x2019;, and &#x2018;Lipid metabolism&#x2019;. Based on KO identifiers, 35 genes associated with seed development processes were identified. Their list is given in <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S15</bold>
</xref> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary File 2</bold>
</xref>). They are represented in all loci we detected, except for chromosome 3B. Most (14 genes) are located in the 4D region of the chromosome, at position 164.488 cM. The genes associated with seed development include transcription factors (MADS-box, EREBP-like, MYB, HD-ZIP, AP2-like, NFYC, 19 genes in total), while the remaining genes encode various enzymes, kinases, translation regulators, and a number of others. Based on these data, it is difficult to identify any functional group specific to these genes.</p>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<label>4</label>
<title>Discussion</title>
<p>The texture of grains in an image is a complex feature that depends on many factors. The perception of texture depends on the position of the observer, lighting, and the characteristics of the object&#x2019;s surface (<xref ref-type="bibr" rid="B17">D&#xe9;sage et&#xa0;al., 2015</xref>). The characteristics of an object&#x2019;s surface are determined by its color, material structure, and relief. Digital representation of texture in images is a complex task, and none of the many descriptors used to evaluate it provide a complete representation (<xref ref-type="bibr" rid="B11">Bianconi et&#xa0;al., 2021</xref>). For example, the GLCM (<xref ref-type="bibr" rid="B29">Haralick et&#xa0;al., 1973</xref>) and GLRM (<xref ref-type="bibr" rid="B21">Galloway, 1975</xref>) descriptors used in this work evaluate the spatial variability of only the intensity of image illumination, but not color.</p>
<p>It can be assumed that the texture properties of grains are determined by the presence of pigments and their distribution in the shell, as well as by the structure of the external and internal tissues of the grain. Inter- and intraspecific differences in grains based on these characteristics are so pronounced that the use of texture characteristics allows for highly accurate classification of plant grains into species (<xref ref-type="bibr" rid="B49">Majumdar and Jayas, 2000c</xref>) or varieties (<xref ref-type="bibr" rid="B70">Ropelewska and Rutkowski, 2021</xref>).</p>
<p>This study performed a comprehensive analysis of grain texture characteristics in images of wheat samples from the ITMI population. As in many previous studies, significant diversity in grain texture was observed among the samples. However, the results obtained in this study allowed the identification of two main types of grain shell variability: roughness/smoothness and wrinkling along/across the grain axis (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>). These characteristics are well known for grains. The wrinkling of pea seeds was observed by Mendel in his pioneering work on genetics (<xref ref-type="bibr" rid="B84">Williams et&#xa0;al., 2024</xref>). In the work of Jabeen (<xref ref-type="bibr" rid="B35">Jabeen et&#xa0;al., 2023</xref>), significant interspecific differences were found in the grains of the genus <italic>Salvia</italic> L. in terms of both smoothness (smooth/scabrous) and roughness. An analysis of a large number of morphological characteristics of grains in a corn population demonstrated significant differences, including texture traits (<xref ref-type="bibr" rid="B82">Wang et&#xa0;al., 2025</xref>).</p>
<p>Using grains from different samples and harvest years as examples, in the present study it was shown that genetic components and harvest year make a significant contribution to the diversity of all 16 texture characteristics of wheat grains. Thus, like most other wheat grain traits, such as size, shape, and color (<xref ref-type="bibr" rid="B8">Arif et&#xa0;al., 2021</xref>, <xref ref-type="bibr" rid="B7">Arif et&#xa0;al., 2022b</xref>), texture characteristics are influenced by both genetic and environmental factors.</p>
<p>The study shows that grain texture characteristics are significantly related to the duration of their storage in the genbank. Previously, we discovered a similar relationship for the color characteristics of grains from the same wheat population (<xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al., 2022</xref>). The dependence of color on the duration of grain storage may be partly related to gradual metabolic changes in the grain shell, leading to changes in pigment concentration (<xref ref-type="bibr" rid="B76">Shvachko and Khlestkina, 2020</xref>; <xref ref-type="bibr" rid="B67">Pirredda et&#xa0;al., 2023</xref>). Apparently, similar changes may occur in the microstructure of the grain shell. Interestingly, these changes are characterized by an increase in the roughness. This may be due to the degradation of certain structural components of the shell, occurring against the background of numerous biochemical and structural changes in the grains during aging (<xref ref-type="bibr" rid="B62">Nagel and B&#xf6;rner, 2010</xref>; <xref ref-type="bibr" rid="B6">Arif et&#xa0;al., 2022a</xref>). In particular, it is known that one of the characteristic changes in the internal structure of grains subjected to long-term storage is cell shrinkage (<xref ref-type="bibr" rid="B61">Nadarajan et&#xa0;al., 2023</xref>), which can potentially lead to changes in the surface structure of the grain. Another possible factor may be changes in the cell wall or the destruction of mucilage during storage (<xref ref-type="bibr" rid="B73">Sano et&#xa0;al., 2016</xref>), which may lead to exfoliation of the cell wall and an increase in its roughness. However, it is still challenging to make a definitive judgment about the mechanisms of the observed variability.</p>
<p>In our work, a reliable correlation between texture characteristics and grain germination was found for only one characteristic, CLCM correlation. It is weak, unlike the redness traits for the same population (<xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al., 2022</xref>), for which the correlation coefficient with germination reached absolute values ranging from 0.164 to 0.235, while the threshold values for randomization tests in most cases did not exceed 0.1 in absolute terms, as in the present work. Another trait, CLCM inertia, showed significant deviations from zero only in the bootstrap test. Thus, the relationship between texture and germination is weak. However, it is only evident for traits that correlate with grain lightness and roughness.</p>
<p>A significant correlation between grain coat texture traits and seed emergence rate was observed for corn (<xref ref-type="bibr" rid="B82">Wang et&#xa0;al., 2025</xref>). However, a recent analysis of peas showed that seed dormancy is genetically separable from seed coat thickness and roughness (<xref ref-type="bibr" rid="B84">Williams et&#xa0;al., 2024</xref>). These results are contradictory, which may be due to the influence of a whole complex of factors affecting grain germination: the structure and water permeability of the coat, pigment concentration, hormone activity, and many others (<xref ref-type="bibr" rid="B28">Han and Yang, 2015</xref>; <xref ref-type="bibr" rid="B77">Steinbrecher and Leubner-Metzger, 2017</xref>; <xref ref-type="bibr" rid="B20">Farooq et&#xa0;al., 2022</xref>). These factors may contribute differently to different plant species. Obviously, more detailed study is needed to answer the question of the relationship between germination and the texture of the seed coat of different species.</p>
<p>Our work has identified several QTLs for grain texture traits, both additive and epistatic. For grain traits obtained from image analysis, QTL and GWAS analyses are widely used to search for genes involved in their control in cereals and other plant species (<xref ref-type="bibr" rid="B36">Jamil et&#xa0;al., 2025</xref>). However, to our knowledge, such analysis has not previously been performed for cereal grain texture traits. The presence of significant QTLs confirms the genetic basis of texture traits. The results obtained in this study show that, as in the case of digital traits of grain color, size, and shape (<xref ref-type="bibr" rid="B7">Arif et&#xa0;al., 2022b</xref>; <xref ref-type="bibr" rid="B2">Afonnikova et&#xa0;al., 2024</xref>), for many QTLs, the location of loci in the genome coincides. This means that the same genes influence the formation of multiple grain characteristics simultaneously (both due to the statistical dependence of the traits themselves and due to the biological mechanisms that determine them). A comparison of the location of QTLs for sets of characteristics of size, shape, color, and texture showed that there is no overlap between the loci of texture and grain size/shape, but for several regions of the genome, the QTLs of color and texture overlap. The locus associated with the largest number of wheat grain color/texture traits (a total of 34 color traits and 10 texture traits) is located on chromosome 3D at positions 100&#x2013;102 cM at a distance of ~1. 5 Mb from the TaMYB10 gene (<xref ref-type="bibr" rid="B42">Lang et&#xa0;al., 2024</xref>), which is involved in the regulation of grain color and control of pre-harvest sprouting. This is noteworthy because, in a recent analysis of pea grain traits related to shell structure (testa thickness and permeability), the loci of these quantitative traits were found to be closely associated with Mendel&#x2019;s pigmentation locus A (<xref ref-type="bibr" rid="B84">Williams et&#xa0;al., 2024</xref>).</p>
<p>Modern methods of analyzing high-density marker genetic maps allow for the prioritization of genes from QTL regions in the wheat genome (<xref ref-type="bibr" rid="B9">Bargsten et&#xa0;al., 2014</xref>; <xref ref-type="bibr" rid="B68">Rezaei et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B7">Arif et&#xa0;al., 2022b</xref>; <xref ref-type="bibr" rid="B2">Afonnikova et&#xa0;al., 2024</xref>). For texture traits, two functional groups of genes localized in significant QTL regions were identified in the current study: those associated with glycoside hydrolase family 17 and ceramide biosynthetic process. Glycoside hydrolase family 17 comprises enzymes with several known activities (<xref ref-type="bibr" rid="B30">Henrissat and Davies, 2000</xref>; <xref ref-type="bibr" rid="B60">Minic and Jouanin, 2006</xref>; <xref ref-type="bibr" rid="B59">Minic, 2008</xref>): endo-1,3-<italic>&#x3b2;</italic>-glucanase (EC 3.2.1.6), endo-1,4-<italic>&#x3b2;</italic>-glucanase (EC 3.2.1.74). In plants, glycoside hydrolases family is involved in the degradation of cell wall polysaccharides (<xref ref-type="bibr" rid="B60">Minic and Jouanin, 2006</xref>). They are also involved in starch sucrose and raffinose metabolism, seed development in Arabidopsis (<xref ref-type="bibr" rid="B59">Minic, 2008</xref>). Proteins of this family were detected experimentally in the developing wheat endosperm (<xref ref-type="bibr" rid="B78">Suliman et&#xa0;al., 2013</xref>). In wheat, glycoside hydrolase family 17 (GH17) comprises 209 genes representing four groups of clades in phylogenetic tree (<xref ref-type="bibr" rid="B65">Penning, 2023</xref>). Genes of this family involved in wheat defense against <italic>R. cerealis</italic> and can inhibit activity of additional pathogenic fungi of rice, hot pepper and tobacco (<xref ref-type="bibr" rid="B44">Liu et&#xa0;al., 2009</xref>). Expression of these genes has inhibitory effect on fungi commonly associated with wheat kernel (<xref ref-type="bibr" rid="B87">Zhang et&#xa0;al., 2019</xref>). Plant &#x3b2;-1,3-glucanases also play a role in the degradation of callose in plasmodesmata which form channels physically interconnecting the cytoplasm and endoplasmic reticulum of adjacent cells (<xref ref-type="bibr" rid="B66">Perrot et&#xa0;al., 2022</xref>). Interestingly, reversible callose accumulation is known to be involved in regulating symplastic connectivity of plant cells and adjacent epidermal cells at different stages of plant development (<xref ref-type="bibr" rid="B86">Zavaliev et&#xa0;al., 2011</xref>).</p>
<p>Ceramides are the basic unit of all sphingolipids signaling molecules involved in many processes in plants (<xref ref-type="bibr" rid="B45">Lynch and Dunn, 2004</xref>; <xref ref-type="bibr" rid="B64">Pata et&#xa0;al., 2010</xref>; <xref ref-type="bibr" rid="B57">Mehta et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B43">Liu et&#xa0;al., 2021</xref>), such as plant disease or defense (<xref ref-type="bibr" rid="B10">Berkey et&#xa0;al., 2012</xref>), cell membrane architecture formation and membrane trafficking (<xref ref-type="bibr" rid="B51">Mamode Cassim et&#xa0;al., 2020</xref>). Ceramides abundant in seeds as was demonstrated in durum wheat (<xref ref-type="bibr" rid="B14">Cutignano et&#xa0;al., 2021</xref>) and soybean (<xref ref-type="bibr" rid="B22">Gao et&#xa0;al., 2025</xref>). Their abundance changes with seed development (<xref ref-type="bibr" rid="B80">Wang et&#xa0;al., 2006</xref>). As in the case of the glycoside hydrolase family, the function of these metabolites is also related to the cell wall. Interestingly, in Arabidopsis sphingolipids together with sterols are highly enriched in plasmodesmata (<xref ref-type="bibr" rid="B25">Grison et&#xa0;al., 2015</xref>). It was demonstrated that the modulation of the overall sterol composition of young dividing cells reversibly impaired the plasmodesmata localization of the glycosylphosphatidylinositol anchored proteins, including &#x3b2;-1,3-glucanases, resulting in altered callose-mediated permeability (<xref ref-type="bibr" rid="B25">Grison et&#xa0;al., 2015</xref>). This allows us to hypothesize that the structure/functions of cell walls and cell-to-cell connectivity are somehow related to the structure of the grain surface and, consequently, to its texture characteristics.</p>
<p>Current and our previous works (<xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B7">Arif et&#xa0;al., 2022b</xref>) demonstrated usefulness and efficiency of digital image processing in analysis of morphological, physiological wheat grain characteristics and their genetic control. Results of these works are summarized in (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>).</p>
<table-wrap id="T3" position="float">
<label>Table&#xa0;3</label>
<caption>
<p>Genetic control and relationships with physiological characteristics of the wheat grain size, shape, color and texture traits obtained from digital images.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" align="left">Type of traits</th>
<th valign="middle" align="center">Size/shape</th>
<th valign="middle" align="center">Color</th>
<th valign="middle" align="center">Texture</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="middle" align="left">Number of traits<sup>1</sup>
</td>
<td valign="middle" align="center">7</td>
<td valign="middle" align="center">48</td>
<td valign="middle" align="center">16</td>
</tr>
<tr>
<td valign="middle" align="left">Number of QTLs<sup>2</sup>
</td>
<td valign="middle" align="center">42</td>
<td valign="middle" align="center">170</td>
<td valign="middle" align="center">36</td>
</tr>
<tr>
<td valign="middle" align="left">Number of chromosomes with QTLs<sup>2</sup>
</td>
<td valign="middle" align="center">15</td>
<td valign="middle" align="center">16</td>
<td valign="middle" align="center">8</td>
</tr>
<tr>
<td valign="middle" align="left">Number of genomic regions<sup>2,3</sup>
</td>
<td valign="middle" align="center">19</td>
<td valign="middle" align="center">21</td>
<td valign="middle" align="center">9</td>
</tr>
<tr>
<td valign="middle" align="left">Number of traits correlated with storage duration<sup>1</sup>
</td>
<td valign="middle" align="center">1</td>
<td valign="middle" align="center">44</td>
<td valign="middle" align="center">14</td>
</tr>
<tr>
<td valign="middle" align="left">Number of traits correlated with germination rate<sup>1</sup>
</td>
<td valign="middle" align="center">0</td>
<td valign="middle" align="center">7</td>
<td valign="middle" align="center">1</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>
<sup>1</sup>this work and <xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al. (2022)</xref>;</p>
</fn>
<fn>
<p>
<sup>2</sup>this work and <xref ref-type="bibr" rid="B7">Arif et&#xa0;al. (2022b)</xref>;</p>
</fn>
<fn>
<p>
<sup>3</sup>LOD&gt;3, left and right markers mapped to the genome.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<p>They demonstrated that genetic control of these traits are complex: more than two QTLs per trait were identified; they are located in different wheat chromosomes. Size and shape properties do not change with grain storage duration unlike color traits. Size and shape properties have no relationship with seed germination unlike color traits describing redness (<xref ref-type="bibr" rid="B1">Afonnikov et&#xa0;al., 2022</xref>). Interestingly, texture traits are highly related to grain storage duration but demonstrate absence of the relationship to germination rate like size and shape traits.</p>
<p>The lack of clarity in the grain texture features in the images makes it hard to find connections between them and the grain properties that can be described at the molecular, metabolic, or structural level. Perhaps such a connection can be established by searching for correlations between texture and other grain properties (color, mechanical, biochemical, etc.). For example, in a study (<xref ref-type="bibr" rid="B82">Wang et&#xa0;al., 2025</xref>), it was shown that grain texture descriptors displayed significant correlations with light transmissivity parameters determined using a hyperspectral sensor, several of them negative (texture smoothness, texture repetition, and pixel correlation) and one positive (texture roughness). Significant relationships were found between texture and visible color descriptors of seed coat (similar to our results). No significant relationship was found for texture characteristics and seed surface roughness estimated using atomic force microscopy.</p>
<p>From the other hand, more detailed description of texture can be obtained by using additional characteristics. For example, there are methods that take into account textural features for different color spaces, which can describe texture and its dependence on object color in greater detail (<xref ref-type="bibr" rid="B70">Ropelewska and Rutkowski, 2021</xref>; <xref ref-type="bibr" rid="B71">Ropelewska et&#xa0;al., 2022</xref>). They may reveal more subtle associations between texture and color characteristics and identify more QTLs for further analysis. A larger number of traits will allow describing more characteristics of the shell. This will allow to more reliably search for associations with genetic variations in the complex of grain texture traits.</p>
</sec>
<sec id="s5" sec-type="conclusions">
<label>5</label>
<title>Conclusion</title>
<p>Here, a comprehensive analysis of the texture of soft wheat grains in digital images for plants from the ITMI population is presented. It allowed to characterize the variability of accessions in terms of texture and demonstrated two main directions of texture variability related to grain roughness/smoothness and wrinkling. It was shown that both genotype and the factor of storage duration in the genbank contribute significantly to the formation of grain texture characteristics. The relationship between texture traits and grain germination was found only for one characteristic, GLCM correlation, and was found to be weak. The QTLs we identified, both additive and epistatic, which demonstrate that texture traits are controlled by several loci located on eight chromosomes. The location of some of these QTLs in the genome overlaps with loci involved in grain color control. Prioritization of genes in the identified loci and their functional analysis allowed us to hypothesize a possible link between texture traits and cell wall properties. Overall, our analysis showed the complex nature of wheat grain characteristics such as surface texture. Further study will shed light on the genetic mechanisms that underlie the formation of plant grain texture traits.</p>
</sec>
</body>
<back>
<sec id="s6" sec-type="data-availability">
<title>Data availability statement</title>
<p>The original contributions presented in the study are included in the article/<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Material</bold>
</xref>. Further inquiries can be directed to the corresponding author.</p>
</sec>
<sec id="s7" sec-type="author-contributions">
<title>Author contributions</title>
<p>DRA: Data curation, Formal analysis, Investigation, Methodology, Software, Validation, Visualization, Writing &#x2013; original draft. MA: Formal analysis, Investigation, Methodology, Visualization, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing. EK: Data curation, Methodology, Software, Validation, Writing &#x2013; original draft. VK: Data curation, Writing &#x2013; original draft. AB: Conceptualization, Resources, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing. DAA: Conceptualization, Data curation, Funding acquisition, Project administration, Resources, Supervision, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing.</p>
</sec>
<sec id="s8" sec-type="funding-information">
<title>Funding</title>
<p>The author(s) declare financial support was received for the research and/or publication of this article. This work was supported by the Ministry of Science and Higher Education of the Russian Federation (the Federal Scientific-technical programme for genetic technologies development for 2019&#x2013;2030, agreement &#x2116; 075-15-2025-516).</p>
</sec>
<ack>
<title>Acknowledgments</title>
<p>The data analysis performed using computational resources of the &#x201c;Bioinformatics&#x201d; Joint Computational Center.</p>
</ack>
<sec id="s9" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s10" sec-type="ai-statement">
<title>Generative AI statement</title>
<p>The author(s) declare that no Generative AI was used in the creation of this manuscript.</p>
<p>Any alternative text (alt text) provided alongside figures in this article has been generated by Frontiers with the support of artificial intelligence and reasonable efforts have been made to ensure accuracy, including review by the authors wherever possible. If you identify any issues, please contact us.</p>
</sec>
<sec id="s11" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<sec id="s12" sec-type="supplementary-material">
<title>Supplementary material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fpls.2025.1659548/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fpls.2025.1659548/full#supplementary-material</ext-link>
</p>
<supplementary-material xlink:href="DataSheet1.pdf" id="SF1" mimetype="application/pdf"/>
<supplementary-material xlink:href="Table1.xlsx" id="SM1" mimetype="application/vnd.openxmlformats-officedocument.spreadsheetml.sheet"/>
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