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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Plant Sci.</journal-id>
<journal-title>Frontiers in Plant Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Plant Sci.</abbrev-journal-title>
<issn pub-type="epub">1664-462X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
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<article-meta>
<article-id pub-id-type="doi">10.3389/fpls.2025.1631197</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Plant Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Metabolomic and transcriptomic analyses unveil the accumulation of shikimic acid in the leaves of <italic>Ginkgo biloba</italic>
</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" equal-contrib="yes">
<name>
<surname>Yu</surname>
<given-names>Wanwen</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="author-notes" rid="fn003">
<sup>&#x2020;</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/2947311/overview"/>
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</contrib>
<contrib contrib-type="author" equal-contrib="yes">
<name>
<surname>Cai</surname>
<given-names>Minyue</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="author-notes" rid="fn003">
<sup>&#x2020;</sup>
</xref>
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</contrib>
<contrib contrib-type="author">
<name>
<surname>You</surname>
<given-names>Chenxi</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<role content-type="https://credit.niso.org/contributor-roles/data-curation/"/>
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</contrib>
<contrib contrib-type="author">
<name>
<surname>Wei</surname>
<given-names>Wenxuan</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
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</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Liu</surname>
<given-names>Huimin</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
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<aff id="aff1">
<sup>1</sup>
<institution>National Key Laboratory for Development and Utilization of Forest Food Resources, Co-Innovation Center for Sustainable Forestry in Southern China, Nanjing Forestry University</institution>, <addr-line>Nanjing</addr-line>,&#xa0;<country>China</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>State Key Laboratory of Tree Genetics and Breeding, Research Institute of Non-Timber Forestry, Chinese Academy of Forestry</institution>, <addr-line>Zhengzhou</addr-line>,&#xa0;<country>China</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: Hidenobu Uchida, Nagoya Bunri University, Japan</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: Yuko Hanba, Kyoto Institute of Technology, Japan</p>
<p>Masaya Satoh, Tokushima University, Japan</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Huimin Liu, <email xlink:href="mailto:luckyliuhm@163.com">luckyliuhm@163.com</email>
</p>
</fn>
<fn fn-type="equal" id="fn003">
<p>&#x2020;These authors have contributed equally to this work</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>22</day>
<month>08</month>
<year>2025</year>
</pub-date>
<pub-date pub-type="collection">
<year>2025</year>
</pub-date>
<volume>16</volume>
<elocation-id>1631197</elocation-id>
<history>
<date date-type="received">
<day>19</day>
<month>05</month>
<year>2025</year>
</date>
<date date-type="accepted">
<day>24</day>
<month>07</month>
<year>2025</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2025 Yu, Cai, You, Wei and Liu.</copyright-statement>
<copyright-year>2025</copyright-year>
<copyright-holder>Yu, Cai, You, Wei and Liu</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<sec>
<title>Introduction</title>
<p>Shikimic acid, as a critical precursor for oseltamivir synthesis in antiviral pharmaceuticals, faces escalating global demand. Although <italic>Ginkgo biloba</italic> leaves have emerged as a promising natural source of shikimic acid owing to their exceptional content of this valuable compound and substantial biomass production capacity, the molecular mechanisms underlying its biosynthesis and downstream metabolic regulation in <italic>G. biloba</italic> leaves remain largely unknown.</p>
</sec>
<sec>
<title>Methods</title>
<p>Here, the concentration of shikimic acid in 33 clones were assessed, and 1# (referred as HS) had the highest level. The shikimic acid content in HS was 119% higher than that in 24# (referred as LS), which possessed the lowest shikimic acid level. Concurrently, we analyzed downstream metabolites including flavonoids, phenylalanine, tryptophan and tyrosine, along with transcriptomic and metabolomic profiles in HS and LS.</p>
</sec>
<sec>
<title>Results</title>
<p>The concentrations of flavonoids, phenylalanine, tryptophan and tyrosine in HS were markedly lower than those in LS. Principal component analysis (PCA) and partial least squares discriminant analysis (PLS-DA) analyses revealed clear differences in metabolites between HS and LS. Numerous metabolites and genes related to biosynthesis and downstream metabolic partitioning of shikimic acid were significantly differentially regulated. For instance, the transcript levels of <italic>malate dehydrogenase</italic> (<italic>MDH</italic>) and <italic>ribose-5-phosphate isomerase</italic> (<italic>RPI</italic>), that are involved in shikimic acid biosynthesis, were more upregulated in HS compared to LS. The abundances of tyrosine, tryptophan, luteolin and dihydromyricetin and the mRNA levels of <italic>chorismate synthase</italic> (<italic>CS</italic>), <italic>chalcone synthase</italic> (<italic>CHS</italic>), <italic>chalcone isomerase</italic> (<italic>CHI</italic>) and <italic>flavanone-3b-hydroxylase</italic> (<italic>F3H</italic>), that are implicated in downstream metabolism of shikimic acid were downregulated in HS compared to LS. Additionally, the abundances of abscisic acid and auxin in HS were lower than those in LS. Through association analysis, 27 metabolites, 33 structural genes and 28 transcription factors, such as <italic>ERFs</italic>, <italic>C2H2s</italic> and <italic>MYBs</italic> that play roles in shikimic acid accumulation were identified.</p>
</sec>
<sec>
<title>Conclusion</title>
<p>These results suggest that metabolites and structural genes participating in biosynthesis and downstream metabolism of shikimic acids, and phytohormones and transcript factors play essential roles in shikimic acid accumulation in <italic>G. biloba</italic> leaves.</p>
</sec>
</abstract>
<kwd-group>
<kwd>shikimic acid</kwd>
<kwd>ginkgo</kwd>
<kwd>flavonoid</kwd>
<kwd>metabolome</kwd>
<kwd>transcriptome</kwd>
<kwd>transcription factor</kwd>
</kwd-group>
<counts>
<fig-count count="6"/>
<table-count count="0"/>
<equation-count count="0"/>
<ref-count count="65"/>
<page-count count="14"/>
<word-count count="5586"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-in-acceptance</meta-name>
<meta-value>Plant Metabolism and Chemodiversity</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<label>1</label>
<title>Introduction</title>
<p>Shikimic acid (3, 4, 5-trihydroxy cyclohexene carboxylic acid), as a natural occurring hydroaromatic compound with chiral characteristics (<xref ref-type="bibr" rid="B43">Quan et&#xa0;al., 2012</xref>), has antioxidant, anti-inflammatory and antiviral activities (<xref ref-type="bibr" rid="B38">Marchiosi et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B16">Gandhi et&#xa0;al., 2023</xref>). Shikimic acid is generally utilized as an essential precursor for synthesizing Oseltamivir, which is a frontline antiviral medicine critical for prophylaxis and treatment of influenza A/B viruses (<xref ref-type="bibr" rid="B24">Kancharla et&#xa0;al., 2009</xref>; <xref ref-type="bibr" rid="B49">Tripathi et&#xa0;al., 2014</xref>). Beyond pharmaceutical applications, shikimic acid and its derivatives have substantial agricultural utility, functioning as plant growth enhancers (<xref ref-type="bibr" rid="B1">Al-Amri, 2013</xref>), eco-friendly herbicides and antimicrobial agents (<xref ref-type="bibr" rid="B11">D&#xed;az-Quiroz et&#xa0;al., 2018</xref>). Despite recent advances in the processes of chemical and microbial synthesis as viable alternatives (<xref ref-type="bibr" rid="B45">Rawat et&#xa0;al., 2013</xref>; <xref ref-type="bibr" rid="B3">Bilal et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B6">Candeias et&#xa0;al., 2018</xref>), plant-derived shikimic acid continues to dominate industrial-scale antiviral production due to its inherent non-toxic profile (<xref ref-type="bibr" rid="B38">Marchiosi et&#xa0;al., 2019</xref>).</p>
<p>Shikimic acid serves as a central metabolic node within the shikimate pathway, which is a universal biosynthetic route responsible for the synthesis of flavonoids and amino acids (<xref ref-type="bibr" rid="B26">Kougan et&#xa0;al., 2013</xref>). The study about accumulation of shikimic acid has been mainly performed in bacteria, involving multiple enzymatic reactions (<xref ref-type="bibr" rid="B53">Wu et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B47">Shende et&#xa0;al., 2024</xref>). Briefly, the initial reaction of the shikimate synthetic pathway occurs by the formation of 3-deoxy-D-arabinoheptose-7-phosphate (DAHP) via condensation of phosphoenolpyruvate (PEP) and erythrose-4-phosphate (E4P) (<xref ref-type="bibr" rid="B20">Herrmann and Weaver, 1999</xref>). Subsequently, 3-dehydroquinate (DHQ) synthase catalyzes the conversion of DAHP into DHQ, which is further dehydrated by DHQ dehydrase into 3-dehydroshikimate (DHS) (<xref ref-type="bibr" rid="B37">Maeda and Dudareva, 2012</xref>). NADPH-dependent shikimate dehydrogenase then catalyzes the reduction of DHS to yield shikimic acid. Thereafter, shikimate kinase (SK) catalyzes the production of shikimate-3-phosphate (S3P) (<xref ref-type="bibr" rid="B50">Tzin et&#xa0;al., 2012</xref>). S3P is subsequently converted to 5-enolpyruvylshikimate-3-phosphate (EPSP) under the catalyzes of EPSP synthase (<xref ref-type="bibr" rid="B52">Wang et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B16">Gandhi et&#xa0;al., 2023</xref>). Chorismate synthase (CS) ultimately transforms EPSP into chorismate, which is a pivotal branch-point metabolite that feeds into the biosynthesis of aromatic amino acids (phenylalanine, tryptophan and tyrosine) and other secondary metabolites (<xref ref-type="bibr" rid="B18">Gu et&#xa0;al., 2017</xref>). Despite its pharmacological significance, critical knowledge gaps persist regarding the regulatory mechanisms governing shikimic acid accumulation in plants.</p>
<p>The current industrial production of shikimic acid relies on extraction from mature fruits of Chinese star anise (<italic>Illicium verum</italic>). Thus, the fruiting season and production of mature fruits limits the output of shikimic acid. Recent phytochemical analysis by <xref ref-type="bibr" rid="B28">Kuli&#x107; et&#xa0;al. (2022)</xref> found that the concentration of shikimic acid in <italic>Ginkgo biloba</italic> leaves is about 20 mg g<sup>-1</sup>, which is lower than the 66 mg g<sup>-1</sup> reported in mature fruits of Chinese star anise (<xref ref-type="bibr" rid="B44">Ramazani et&#xa0;al., 2021</xref>). However, the annual biomass yield of <italic>G. biloba</italic> leaves is much higher than mature fruits of Chinese star anise. Moreover, given their renewable nature and rapid harvest cycles, <italic>G. biloba</italic> leaves present a promising alternative source for this pharmacologically significant precursor compound. Other plant species, such as sweetgum (<italic>Liquidambar styraciflua</italic>) and <italic>Pinus elliottii</italic>, have also been reported to produce shikimic acid (<xref ref-type="bibr" rid="B40">Martin et&#xa0;al., 2010</xref>; <xref ref-type="bibr" rid="B55">Xie et&#xa0;al., 2012</xref>). However, sweetgum-derived shikimic acid is extracted from non-renewable bark and wood tissues, while <italic>P. elliottii</italic> needles contain lower concentrations compared to <italic>G. biloba</italic> leaves (<xref ref-type="bibr" rid="B55">Xie et&#xa0;al., 2012</xref>). Although microbial synthesis using genetically engineered <italic>Escherichia coli</italic> has become an important alternative approach (<xref ref-type="bibr" rid="B3">Bilal et&#xa0;al., 2018</xref>), this method often relies on costly substrates. In contrast, <italic>G. biloba</italic> is widely cultivated and generates substantial leaf biomass annually, making it an ecologically sustainable and economically feasible plant-based source.</p>
<p>As a gymnosperm species belonging to Ginkgopsida, <italic>G. biloba</italic> L. is extensively cultivated in China, Korea, and Japan (<xref ref-type="bibr" rid="B64">Zhao et&#xa0;al., 2010</xref>; <xref ref-type="bibr" rid="B9">Crane, 2018</xref>). Its leaves extracts have various health benefits, such as anti-inflammatory, neuroprotective and anti-aging properties (<xref ref-type="bibr" rid="B60">Yu et&#xa0;al., 2022</xref>). Additionally, in order to preserve old books, <italic>G. biloba</italic> leaves are used to be inserted among the pages, demonstrating <italic>G. biloba</italic> leaves play an important role in traditional Chinese culture. Nevertheless, despite generating substantial biomass in Chinese plantations, current utilization remains insufficient, and only 1.5&#x2013;2.9% of the leaf biomass ends up with a valuable product (<xref ref-type="bibr" rid="B29">Kuli&#x107; et&#xa0;al., 2023</xref>). The extraction of shikimic acid from <italic>G. biloba</italic> leaves not only holds significant economic value but also promotes sustainable resource management. Noticeably, our preliminary experiments have shown that the content of shikimic acid varies greatly among different <italic>G. biloba</italic> clones. Similarly, different ginkgo clones also exhibit contrasting flavonoid concentration in the leaves. For instance, <xref ref-type="bibr" rid="B57">Yao et&#xa0;al. (2012)</xref> found that the flavonol glycoside content in Anjie (a ginkgo clone) was 19.19 times higher than that in TaiXing (a ginkgo clone), which possessed the lowest level. It is of great significance to screen <italic>G. biloba</italic> clones with great shikimic acid concentration, and further analyze the molecular mechanism underlying shikimic acid accumulation in <italic>G. biloba</italic> leaves.</p>
<p>Here, the leaves from 33 <italic>G. biloba</italic> clones were collected, respectively, and the content of shikimic acid was quantified. Metabolome and transcriptome were employed to detect the abundances of metabolites and expression levels of genes in the leaves of <italic>G. biloba</italic>. The aims of this study were to (i) identify <italic>G. biloba</italic> clones with high shikimic acid content, (ii) identify metabolites, structural genes and transcript factors related to shikimic acid accumulation in <italic>G. biloba</italic> leaves.</p>
</sec>
<sec id="s2" sec-type="materials|methods">
<label>2</label>
<title>Materials and methods</title>
<sec id="s2_1">
<label>2.1</label>
<title>Plant materials and harvest</title>
<p>From the <italic>G. biloba</italic> nursery in Nanjing Forestry University (32&#xb0; 04&#x2019;N, 118&#xb0; 48&#x2019;E, Nanjing, China), 33 clones (namely 1#-33#, 18-year-old) with leaf utilization potential were selected. These clones were originated from Pizhou, Jiangsu Province, and were selected in 2005 based on seedling height and ground diameter. Afterward, these clones were transplanted into a common garden in Nanjing forestry university with uniform spacing (4m &#xd7; 4m) to minimize environmental variation. In mid-April, the healthy functional leaves were harvested from every clone and immediately wrapped in tinfoil and frozen in liquid nitrogen. Leaf samples were ground into fine powder with a mortar and a pestle in liquid nitrogen. The fine-powdered samples were then stored at an ultralow temperature refrigerator for further analyses. For each clone, six branches that exhibited similar growth status and exposed to sunlight were selected. For physiological and metabolomic analyses, leaves from each branch were collected separately to form an individual sample, resulting in six biological replicates for each clone. For the transcriptomic analysis, equal amounts of leaf samples from every two branches were pooled together to form a mixed sample. Consequently, three mixed samples were obtained for each clone. </p>
</sec>
<sec id="s2_2">
<label>2.2</label>
<title>Determination of shikimic acid</title>
<p>The concentration of shikimic acid was measured as described by <xref ref-type="bibr" rid="B61">Zelaya et&#xa0;al. (2011)</xref> and <xref ref-type="bibr" rid="B23">Joubert et&#xa0;al. (2023)</xref> with minor modifications. Briefly, ca. 50 mg oven-dried fine powders were mixed with 0.25 mol L<sup>-1</sup> hydrochloric acid for 30 min. After centrifuged (6000 g) for 10 min, the supernatant was collected and diluted three times. The reaction was initiated by adding 1% (w/v) periodate solution. Three hours later, the reaction was stopped by adding a solution containing 1 mol L<sup>-1</sup> NaOH and 1mol L<sup>-1</sup> glycinate. Shikimic acid concentration was measured spectrophotometrically at 380 nm.</p>
</sec>
<sec id="s2_3">
<label>2.3</label>
<title>Determination of phenylalanine, tryptophan and tyrosine</title>
<p>Phenylalanine concentration was assayed using a phenylalanine content kit (Nanjing Jiancheng Bioengineering Research Institute Co., Nanjing, China) following the kit&#x2019;s instructions.</p>
<p>Tryptophan and tyrosine were assayed as described previously (<xref ref-type="bibr" rid="B41">Park et&#xa0;al., 2012</xref>; <xref ref-type="bibr" rid="B5">Botella et&#xa0;al., 2023</xref>) with minor modifications. Briefly, frozen powder was homogenized in 100 &#xb5;L extraction solution containing 50% ethanol and 0.1 mol L<sup>-1</sup> HCl. The mixture was centrifuged (13800 g, 4&#xb0;C, 20 min), and the supernatant was filtered through an organic membrane (0.22 &#x3bc;m). The filtered supernatant was used to determine tryptophan and tyrosine with liquid chromatography-mass spectrometry (LC/MS, LTQ-XL, Thermo Scientific, Waltham, MA, USA).</p>
</sec>
<sec id="s2_4">
<label>2.4</label>
<title>Determination of flavonoid</title>
<p>The concentration of flavonoid in the leaves were analyzed as described previously (<xref ref-type="bibr" rid="B2">An et&#xa0;al., 2024</xref>; <xref ref-type="bibr" rid="B10">Cui et&#xa0;al., 2025</xref>). Briefly, oven-dried fine powder (ca. 200 mg) was packed with filter paper and washed with 100 mL petroleum ether in Soxhlet extraction to remove impurities for 8 h. Afterward, the purified packed fine powder was extracted in 10 mL methanol at 60 &#xb0;C for 30 min, and this procedure was repeated twice. The extraction was transferred into a new volumetric flask, ensuring the final volume to 20 mL. The extraction was homogenized with 5% sodium nitrite, 10% aluminum nitrate, and 1 mol L<sup>-1</sup> NaOH for 5, 6 and 10 min, respectively. The absorbance of the mixture was determined spectrophotometrically at 510 nm.</p>
</sec>
<sec id="s2_5">
<label>2.5</label>
<title>Metabolite profiling analysis</title>
<p>Since shikimic acid content in 1# (referred as HS) was the highest while that in 24# (referred as LS) was the lowest (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1a</bold>
</xref>), 1# and 24# were selected to explore metabolomic analysis of shikimic acid synthesis and downstream metabolism. The clones of No.1 (HS) and No.24 (LS) originate from distinct individual trees and are not derived from mutated shoots of any single tree. Nontargeted metabolites in the leaves were analyzed based on the method described previously (<xref ref-type="bibr" rid="B60">Yu et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B21">Hong et&#xa0;al., 2023</xref>). Briefly, fresh fine powders (ca. 100 mg) were extracted with 500 &#x3bc;L of 80% methanol and were incubated on ice for 5 min. The mixture was centrifuged (15000 g, 4&#xb0;C) for 20 min. The collected supernatant was diluted with mass spectrometry water until methanol content was 53%. Then, the samples were transferred to fresh tubes and centrifuged (15000 g, 4&#xb0;C) for 20 min. Finally, the supernatant was collected and injected into a Vanquish UHPLC system (Thermo Fisher Scientific, Waltham, MA, USA) coupled with an Orbitrap Q ExactiveTM HF-X mass spectrometer (Thermo Fisher Scientific) for liquid chromatography tandem mass spectrometry (LC-MS/MS) analysis.</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>Concentration of shikimic acid in the leaves of 33 <italic>Ginkgo biloba</italic> clones <bold>(a)</bold>, and concentrations of flavonoids, phenylalanine, tryptophan and tyrosine in the leaves of 1# and 24# <bold>(b)</bold>. <italic>P</italic>-values obtained from one-way ANOVA test are indicated: *<italic>P</italic> &lt; 0.05; **<italic>P</italic> &lt; 0.01; ***<italic>P</italic> &lt; 0.001.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1631197-g001.tif">
<alt-text content-type="machine-generated">Graph (a) displays the concentration of shikimic acid in milligrams per gram of dry weight (DW) across various samples labeled numerically. Bars show significant differences using letter annotations. Graph (b) compares the concentrations of flavonoids, phenylalanine, tryptophan, and tyrosine in two samples, labeled 1# and 24#, with red and blue bars, respectively. Significant differences are indicated by asterisks.</alt-text>
</graphic>
</fig>
<p>LC&#x2013;MS/MS raw data were processed using the Compound Discoverer 3.1 (CD3.1, Thermo Fisher Scientific) to perform peak alignment, picking and area quantification. Subsequently, the precise qualitative and relative quantitative results were obtained by matching the peaks with mzCloud, mzVault and MassList databases. The metabolites were annotated using the KEGG database, HMDB database and LIPIDMaps database (<xref ref-type="bibr" rid="B39">Marco-Ramell et&#xa0;al., 2018</xref>). The metabolites with VIP &gt; 1, <italic>P</italic>-value &lt; 0.05 and log<sub>2</sub> (Fold change) &#x2265; 1 (or &#x2264; -1) were considered to be differentially regulated. Notably, electrospray ionization (ESI) was employed as the ion source, and was conducted in both positive and negative ion modes.</p>
</sec>
<sec id="s2_6">
<label>2.6</label>
<title>RNA sequencing and bioinformatic analysis</title>    <p>Total RNA from the leaves of HS and LS was isolated using a polysaccharide polyphenol plant total RNA kit (DP441, TianGen, Beijing, China), respectively. RNA integrity was evaluated using Agilent 2100 bioanalyzer. Subsequently, cDNA libraries were constructed and sequenced on illumina NovaSeq 6000 (Illumina, San Diego, CA, USA). The analysis of RNA sequencing data was performed as described earlier (<xref ref-type="bibr" rid="B34">Lu et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B13">Du et&#xa0;al., 2024</xref>). Briefly, the original sequencing data were filtered to obtain clean data. The clean reads were then aligned to the <italic>G. biloba</italic> genome (<xref ref-type="bibr" rid="B19">Guan et&#xa0;al., 2016</xref>) (Genome ID: 100613, available at <ext-link ext-link-type="uri" xlink:href="http://gigadb.org/dataset/100613">http://gigadb.org/dataset/100613</ext-link>) using HISAT2 (v.2.0.5). StringTie software was used to assemble the new transcripts, and featureCounts (v.1.5.0-p3) was used to calculate the Fragments Per Kilobase Million (FPKM) of each gene. Significantly differentially expressed genes (DEGs) were identified on the basis of |log<sub>2</sub> (Fold change)| &#x2265; 1 and a false discovery rate (FDR) &lt; 0.05. The clusterProfiler software (v.3.8.1) was used for gene ontology (GO) and Kyoto Encyclopedia of Genes and Genomes (KEGG) analyses (<xref ref-type="bibr" rid="B30">Li et&#xa0;al., 2024b</xref>). GO terms and KEGG pathways with <italic>P</italic>-values &lt; 0.05 were considered to be significantly enriched (<xref ref-type="bibr" rid="B54">Xiang et&#xa0;al., 2024</xref>). Three cDNA libraries were generated and sequenced for HS and LS, respectively. The sequencing data were deposited to the Genome Sequence Archive (GSA, <ext-link ext-link-type="uri" xlink:href="https://ngdc.cncb.ac.cn/gsa/">https://ngdc.cncb.ac.cn/gsa/</ext-link>) under Project ID CRA025492.</p>    <p>DEGs were annotated and functional categorized as described by <xref ref-type="bibr" rid="B58">Yu et&#xa0;al. (2021)</xref>; (<xref ref-type="bibr" rid="B36">Lu et&#xa0;al., 2024</xref>) with minor modifications. Briefly, the coding sequences of DEGs were retrieved from the <italic>G. biloba</italic>&#x2019;s genomic database. The closest homologue of a <italic>G. biloba</italic> gene in <italic>Arabidopsis thaliana</italic> was identified by searching its coding sequence against the protein sequence database of <italic>Arabidopsis</italic> using translated nucleotide BLAST (BLASTX). Identifiers of <italic>Arabidopsis</italic> genes closest to these DEGs were then submitted to MapMan (<ext-link ext-link-type="uri" xlink:href="http://mapman.gabipd.org/">http://mapman.gabipd.org/</ext-link>) for functional analysis.</p>
</sec>
<sec id="s2_7">
<label>2.7</label>
<title>Association analysis of transcription factors and DEGs involved in shikimic acid biosynthesis and downstream metabolism</title>
<p>Considering the critical roles of transcription factors (TFs) in shikimic acid biosynthesis and downstream metabolism, the Pearson correlation coefficient (R) between differentially expressed TFs and shikimic acid content was calculated. Candidate TFs were defined to have an absolute R-value greater than 0.92 and a <italic>P</italic>-value less than 0.05. To further identify key TFs regulating the accumulation of shikimic acid, R were calculated between these candidate TFs and DEGs involved in the shikimic acid biosynthesis and downstream metabolism. Significant correlations were defined as |R| &gt; 0.95 with <italic>P</italic>-value &lt; 0.05. Correlations between key TFs and DEGs were displayed using Cytoscape (v.3.10.1).</p>
</sec>
<sec id="s2_8">
<label>2.8</label>
<title>Integrative analysis of metabolome and transcriptome</title>
<p>The differentially accumulated metabolites (DAMs) and DEGs involved in shikimic acid biosynthesis and downstream metabolism were used for the integrative analysis, and the Pearson&#x2019;s correlation coefficients between them were calculated (<xref ref-type="bibr" rid="B60">Yu et&#xa0;al., 2022</xref>). A correlation was considered statistically significant if the absolute value of the |R| exceeded 0.8 with a <italic>P</italic>-value less than 0.05. Heatmaps were used to reveal the correlation between these DAMs and DEGs.</p>
</sec>
<sec id="s2_9">
<label>2.9</label>
<title>Fluorescence quantitative PCR experiment</title>
<p>Total RNA was extracted as mentioned above. Quantitative RT-PCR (RT-qPCR) was conducted as described previously (<xref ref-type="bibr" rid="B62">Zhang et&#xa0;al., 2023</xref>). Specific primers were designed for each DEG, and <italic>Glyceraldehyde 3- phosphate dehydrogenase</italic> (<italic>GAPDH</italic>) was selected as an internal standard (<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table S1</bold>
</xref>).</p>
</sec>
<sec id="s2_10">
<label>2.10</label>
<title>Statistical analysis</title>
<p>Statgraphics (STN, St Louis, MO, USA) was employed to do statistical tests as described previously (<xref ref-type="bibr" rid="B33">Lu et&#xa0;al., 2019</xref>, <xref ref-type="bibr" rid="B35">2023</xref>). The data was tested to explore the normality prior to the analysis. One-way analysis of variance (ANOVA) was employed, and the means were regarded to be significantly different if the <italic>P</italic>-value was less than 0.05 on the basis of ANOVA F-test.</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<label>3</label>
<title>Results</title>
<sec id="s3_1">
<label>3.1</label>
<title>Shikimic acid, flavonoids, phenylalanine, tryptophan and tyrosine</title>
<p>The concentration of shikimic acid in the leaves varied greatly among the 33 <italic>G. biloba</italic> clones (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1a</bold>
</xref>). Notably, 1# had the highest shikimic acid level and 24# possessed the lowest content (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1a</bold>
</xref>). The shikimic acid content in HS was 119% higher than that in LS (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1a</bold>
</xref>). HS and LS were selected to further study the metabolomic and transcriptomic mechanism of shikimic acid accumulation in <italic>G. biloba</italic> leaves. The concentrations of flavonoids, phenylalanine, tryptophan and tyrosine, which are downstream metabolites of shikimic acid, in HS were 17%, 22%, 11% and 23% lower than those in LS, respectively (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1b</bold>
</xref>).</p>
</sec>
<sec id="s3_2">
<label>3.2</label>
<title>Metabolomic response</title>
<p>A total of 862 metabolites were identified in positive (451) and negative (411) ion modes, respectively (<xref ref-type="supplementary-material" rid="SM2">
<bold>Supplementary Table S2</bold>
</xref>). Principal component analysis (PCA) demonstrated that the first two principal components explained 60.48% and 57.61% of the total variance in negative and positive ion modes, respectively, with PC1 serving as the dominant contributor in both analyses (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2a, b</bold>
</xref>). Partial least squares discriminant analysis (PLS-DA) showed clear metabolic differences between HS and LS (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2c, d</bold>
</xref>). In the PLS-DA model, PC1 accounted for 34.79% (negative mode) and 33.44% (positive mode), while PC2 explained 20.94% (negative mode) and 15.43% (positive mode) of variances, respectively (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2c, d</bold>
</xref>). For metabolites detected in negative ion mode, compared with LS, the abundances of 67 metabolites were higher, whereas those of 71 metabolites were lower in HS, respectively (<xref ref-type="supplementary-material" rid="SF1">
<bold>Supplementary Figure S1a</bold>
</xref>; <xref ref-type="supplementary-material" rid="SM3">
<bold>Supplementary Table S3</bold>
</xref>). 61 upregulated and 91 downregulated metabolites (in positive ion mode) were identified in HS <italic>vs</italic>. LS, respectively (<xref ref-type="supplementary-material" rid="SF1">
<bold>Supplementary Figure S1b</bold>
</xref>; <xref ref-type="supplementary-material" rid="SM3">
<bold>Supplementary Table S3</bold>
</xref>). According to KEGG pathway annotation, these DAMs were mainly involved in metabolic pathways, tryptophan metabolism, galactose metabolism, aminoacyl&#x2212;tRNA biosynthesis, and arginine and proline metabolism (<xref ref-type="supplementary-material" rid="SF1">
<bold>Supplementary Figures S1c, d</bold>
</xref>).</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Principal component analysis (PCA) plots <bold>(a, b)</bold> and partial least squares discriminant analysis (PLS-DA) plots <bold>(c, d)</bold> of the metabolites identified in negative mode <bold>(a, c)</bold> and positive mode <bold>(b, d)</bold>, enforced with electrospray ionization (ESI) in LC-MS/MS, and hierarchical clustering of the differentially abundant metabolites between HS (1#, highest shikimic acid content) and LS (24#, lowest shikimic acid content) <bold>(e)</bold>. R&#xb2;Y, Cumulative explained variance of the response variable in PLS-DA. Q&#xb2;Y, Cross-validated predictive variance of the response variable.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1631197-g002.tif">
<alt-text content-type="machine-generated">Four scatter plots (a-d) and a heatmap (e) visualize data. Scatter plots show PCA results with two groups: HS in red and LS in blue, each with confidence ellipses around points. Heatmap shows Z-scores for various compounds across samples. The color gradient indicates downregulation (blue) to upregulation (red). Compounds are categorized into hormones, flavonoids, benzenoids, and amino acids.</alt-text>
</graphic>
</fig>
<p>The DAMs were divided into 10 categories, mainly including benzenoids, flavonoids, amino acids and hormones (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2e</bold>
</xref>; <xref ref-type="supplementary-material" rid="SM3">
<bold>Supplementary Table S3</bold>
</xref>). The abundances of most benzenoids, amino acids and hormones, were significantly lower in HS compared to those in LS (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2e</bold>
</xref>; <xref ref-type="supplementary-material" rid="SM3">
<bold>Supplementary Table S3</bold>
</xref>). For example, abscisic acid, indole-3-acetic acid, tyrosine, tryptophan, kynurenic acid, bergenin and 3-dehydroshikimic acid were downregulated in HS compared to LS (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2e</bold>
</xref>; <xref ref-type="supplementary-material" rid="SM3">
<bold>Supplementary Table S3</bold>
</xref>). The abundances of 12 flavonoid metabolites, such as luteolin, kaempferol-3-gentiobioside and wight one in HS were significantly lower when compared with those in LS (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2e</bold>
</xref>; <xref ref-type="supplementary-material" rid="SM3">
<bold>Supplementary Table S3</bold>
</xref>).</p>
</sec>
<sec id="s3_3">
<label>3.3</label>
<title>Transcriptomic response</title>
<p>Based on the above physiological and metabolomic data, it was speculated that there are differences in gene expression patterns involved in shikimic acid synthesis and downstream metabolism between HS and LS. To test this hypothesis, the transcriptomes of leaves from HS and LS were sequenced. A total of six cDNA libraries from HS and LS were constructed, and 45.1-46.3 million clean reads were obtained from each library (<xref ref-type="supplementary-material" rid="SM4">
<bold>Supplementary Table S4</bold>
</xref>). 91.10-91.94% of clean reads can be mapped to the <italic>G. biloba</italic> genome database (<xref ref-type="supplementary-material" rid="SM4">
<bold>Supplementary Table S4</bold>
</xref>). Compared with LS, 671 upregulated and 873 downregulated genes were detected in HS (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3a</bold>
</xref>). Genes were randomly selected to validate the transcriptomic data using RT-qPCR (<xref ref-type="supplementary-material" rid="SF2">
<bold>Supplementary Figure S2</bold>
</xref>).</p>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>Volcano plot of significantly differentially expressed genes (DEGs) between HS and LS <bold>(a)</bold>, as well as gene ontology (GO) enrichment analysis <bold>(b)</bold>, and dot plot showing kyoto encylopaedia of genes and genomes (KEGG) enrichment analysis of DEGs <bold>(c)</bold>. In panel <bold>(b)</bold>, CC, MF, and BP represent cellular component, molecular function, and biological process, respectively. In panel <bold>(c)</bold>, the size of the dots represents the number of enriched genes, and the color indicates the <italic>P</italic>-value. Gene IDs correspond to gene models from the draft genome of <italic>G</italic>. <italic>biloba</italic> published by <xref ref-type="bibr" rid="B19">Guan et&#xa0;al. (2016)</xref> (assembly accession 100613). Detailed information about these genes is presented in <xref ref-type="supplementary-material" rid="SM5">
<bold>Supplementary Table S5</bold>
</xref>.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1631197-g003.tif">
<alt-text content-type="machine-generated">Panel (a) displays a volcano plot showing significant genes. Red and blue dots represent upregulated and downregulated genes, respectively. Panel (b) is a circular gene ontology plot highlighting highly expressed genes with categories such as molecular function. Panel (c) contains a dot plot depicting gene enrichment, where dot size indicates count and color indicates significance. A table lists gene ontology IDs with descriptions.</alt-text>
</graphic>
</fig>
<p>GO enrichment analysis showed that the differentially expressed genes (DEGs) were significantly enriched in oxidoreductase activity, acting on paired donors, with incorporation or reduction of molecular oxygen (GO:0016705), transferase activity, transferring hexosyl groups (GO:0016758), xyloglucan: xyloglucosyl transferase activity (GO:0016762), hydrolase activity, acting on glycosyl bonds (GO:0016798) and polysaccharide metabolic process (GO:0005976) (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3b</bold>
</xref>). KEGG pathway enrichment analysis showed that DEGs were involved in phenylpropanoid biosynthesis, flavonoid biosynthesis, starch and sucrose metabolism, flavone and flavonol biosynthesis, and cyanoamino acid metabolism (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3c</bold>
</xref>). These results suggest that DEGs are involved in the biosynthesis and downstream metabolism of shikimic acid. MapMan was used to further classify these DEGs into functional categories, including photosynthesis, flavonoid metabolism, hormone metabolism, amino acid metabolism and transcriptional regulation (<xref ref-type="supplementary-material" rid="SM5">
<bold>Supplementary Table S5</bold>
</xref>), which are closely correlated with synthesis and downstream metabolism of shikimic acid.</p>
<p>In the shikimic acid synthesis pathway (<xref ref-type="supplementary-material" rid="SF4">
<bold>Supplementary Figure S4</bold>
</xref>), <italic>malate dehydrogenase</italic> (<italic>MDH</italic>) encoding a pivotal enzyme responsible for the conversion of l-malate into oxaloacetate (<xref ref-type="bibr" rid="B46">Rozova et&#xa0;al., 2015</xref>) and <italic>Ribose-5-phosphate isomerase</italic> (<italic>RPI</italic>) coding for a cytosolic ribose-5-phosphate isomerase that catalyzes the conversion of D-ribulose 5-phosphate to d-ribose 5-phosphate (<xref ref-type="bibr" rid="B15">Faria et&#xa0;al., 2016</xref>), were more upregulated in HS compared to LS (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4a</bold>
</xref>; <xref ref-type="supplementary-material" rid="SM5">
<bold>Supplementary Table S5</bold>
</xref>).</p>
<fig id="f4" position="float">
<label>Figure&#xa0;4</label>
<caption>
<p>Changes in abundances of metabolites and expression levels of genes involved in shikimic acid biosynthesis <bold>(a)</bold> and downstream metabolism <bold>(b)</bold> in HS compared to LS. Metabolites marked with red/blue fonts indicate upregulated/downregulated metabolites in HS compared to LS. Genes marked with green italic fonts are significantly differentially expressed. Detailed information about these metabolites and genes is presented in <xref ref-type="supplementary-material" rid="SM4">
<bold>Supplementary Tables S4, S5</bold>
</xref>, respectively. Solid arrows represent single-step enzymatic reactions, while dashed arrows indicate multi-step or simplified pathways between metabolites.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1631197-g004.tif">
<alt-text content-type="machine-generated">Metabolic pathway diagram showing shikimic acid biosynthesis and related processes. Panel (a) outlines the pathways integrating the pentose phosphate pathway, shikimic acid biosynthesis pathway, and gluconeogenesis, highlighting key metabolites and enzymes. Panel (b) details the conversion of shikimate through several intermediates like indole, phenylalanine, tyrosine, and various flavonoids. Each step features enzyme names, gene identifiers, and metabolites, represented with colored shapes indicating expression levels (upregulated, downregulated) shown by Z-scores.</alt-text>
</graphic>
</fig>
<p>In the downstream metabolism of shikimic acid (<xref ref-type="supplementary-material" rid="SF4">
<bold>Supplementary Figure S4</bold>
</xref>), a number of genes that are implicated in biosynthesis of aromatic amino acids and flavonoids were downregulated in HS compared to LS (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4b</bold>
</xref>). For instance, the transcript levels of <italic>chorismate synthase</italic> (<italic>CS</italic>) encoding an enzyme that catalyzes the conversion of 5-enolpyruvylshikimate-3-phosphate (EPSP) to chorismate was downregulated in HS compared to LS (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4b</bold>
</xref>; <xref ref-type="supplementary-material" rid="SM5">
<bold>Supplementary Table S5</bold>
</xref>). Similarly, the mRNA levels of <italic>4-coumarate:CoA ligase</italic> (<italic>4CL</italic>) encoding an enzyme that catalyzes the ATP-dependent conversion of p-coumaric acid to p-coumaroyl-CoA, <italic>chalcone synthase</italic> (<italic>CHS</italic>) encoding a key enzyme that condenses p-coumaroyl-CoA with three molecules of malonyl-CoA to form naringenin chalcone, <italic>flavanone-3b-hydroxylase</italic> (<italic>F3H</italic>) encoding an enzyme that mediates the stereospecific 3&#x3b2;-hydroxylation of naringenin to dihydrokaempferol, and <italic>dihydroflavonol 4-reductase</italic> (<italic>DFR</italic>) encoding an enzyme that catalyzes the NADPH-dependent reduction of dihydromyricetin to leucocyanidin, were downregulated in HS compared to LS (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4b</bold>
</xref>; <xref ref-type="supplementary-material" rid="SM5">
<bold>Supplementary Table S5</bold>
</xref>).</p>
<p>In the category of hormone metabolism, the transcript levels of <italic>abscisic acid-responsive element-binding factor</italic> (<italic>ABF</italic>) and <italic>gem-relate 5</italic> (<italic>GER5</italic>) involved in ABA signaling (<xref ref-type="bibr" rid="B32">Liu et&#xa0;al., 2019</xref>) were downregulated in HS compared to LS (<xref ref-type="supplementary-material" rid="SF3">
<bold>Supplementary Figure S3</bold>
</xref>; <xref ref-type="supplementary-material" rid="SM5">
<bold>Supplementary Table S5</bold>
</xref>). The mRNA levels of <italic>BIG</italic> and <italic>cullin-associated and neddylation dissociated</italic> (<italic>CAND1</italic>) involved in auxin regulation (<xref ref-type="bibr" rid="B17">Gil et&#xa0;al., 2001</xref>; <xref ref-type="bibr" rid="B8">Chuang et&#xa0;al., 2004</xref>), and <italic>like aux1 3</italic> (<italic>LAX3</italic>) and <italic>GH3.1</italic> implicated in auxin transport (<xref ref-type="bibr" rid="B25">Kasahara et&#xa0;al., 2020</xref>), were downregulated in HS compared to LS (<xref ref-type="supplementary-material" rid="SF3">
<bold>Supplementary Figure S3</bold>
</xref>).</p>
</sec>
<sec id="s3_4">
<label>3.4</label>
<title>Differentially expressed transcription factors</title>
<p>A total of 126 differentially expressed TFs were identified in this study (<xref ref-type="supplementary-material" rid="SM5">
<bold>Supplementary Table S5</bold>
</xref>). The highest abundance of TF family was MYB (18, 14.29%), followed by PTRs (12, 9.52%), C2H2 (12, 9.52%), HB (7, 5.56%) and AP2-EREBP (7, 5.56%) (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5a</bold>
</xref>). Notably, only four <italic>MYBs</italic> were upregulated, while the other 14 <italic>MYBs</italic> were significantly downregulated in HS compared to LS (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5b</bold>
</xref>). In addition, most C2H2, bHLH and ARF family genes were downregulated, while <italic>WRKYs</italic> and <italic>bZIPs</italic> were more upregulated in HS compared to LS (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5b</bold>
</xref>).</p>
<fig id="f5" position="float">
<label>Figure&#xa0;5</label>
<caption>
<p>Classification and proportion of differentially expressed transcription factors (TFs) <bold>(a)</bold>, expression profiles of selected TFs <bold>(b)</bold>, and correlation analysis of candidate TFs and differentially expressed genes involved in shikimic acid biosynthesis and downstream metabolism <bold>(c)</bold> in the leaves of <italic>G</italic>. <italic>biloba</italic>. Detailed information about these genes is presented in <xref ref-type="supplementary-material" rid="SM5">
<bold>Supplementary Table S5</bold>
</xref>.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1631197-g005.tif">
<alt-text content-type="machine-generated">(a) A pie chart illustrating the distribution of various genes, with MYB at 14.29% and other percentages indicated. (b) A circular heat map showing gene expression levels. Genes are represented by colored dots, indicating up or down regulation. (c) A network diagram displaying interactions among genes. Nodes are colored blue and pink, connected by lines representing relationships.</alt-text>
</graphic>
</fig>
<p>Pearson correlation analysis between the transcript levels of differentially expressed TFs and shikimic acid concentration identified 28 TFs with closely correlations (R &#x2265; 0.92 or &#x2264; -0.92) (<xref ref-type="supplementary-material" rid="SM6">
<bold>Supplementary Table S6</bold>
</xref>). Among these, nine TFs, such as <italic>enhanced downy mildew 2</italic> (<italic>EDM2</italic>) and <italic>set domain group 26</italic> (<italic>SDG26</italic>), showed a positive correlation with shikimic acid content (<xref ref-type="supplementary-material" rid="SM6">
<bold>Supplementary Table S6</bold>
</xref>). The remaining 19 TFs, such as <italic>constans-like 9</italic> (<italic>COL9</italic>) and <italic>myb domain protein 50</italic> (<italic>ATMYB50</italic>), displayed a negative correlation with shikimic acid content (<xref ref-type="supplementary-material" rid="SM6">
<bold>Supplementary Table S6</bold>
</xref>).</p>
<p>Correlation analysis was performed to further calculate the correlation coefficients between these 28 TFs and DEGs participating in shikimic acid biosynthesis and downstream metabolism (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5c</bold>
</xref>). Each TF was closely correlated with 1&#x2013;6 DEGs involved in shikimic acid biosynthesis and downstream metabolism (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5c</bold>
</xref>; <xref ref-type="supplementary-material" rid="SM7">
<bold>Supplementary Table S7</bold>
</xref>). Notably, <italic>related to AP2 11</italic> (<italic>RAP2.11</italic>) and <italic>reproductive meristem 16</italic> (<italic>REM16</italic>) had the most numbers of closely correlated DEGs (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5c</bold>
</xref>; <xref ref-type="supplementary-material" rid="SM7">
<bold>Supplementary Table S7</bold>
</xref>). <italic>RAP2.11</italic> and <italic>REM16</italic> were considered to be key TFs in regulating shikimic acid biosynthesis and downstream metabolism.</p>
</sec>
<sec id="s3_5">
<label>3.5</label>
<title>Association analysis of metabolome and transcriptome</title>
<p>The correlation between DAMs and DEGs that are involved in shikimate biosynthetic and downstream metabolic pathways were analyzed (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6</bold>
</xref>). Apigenin c-pentoside, kaempferol-3-gentiobioside and luteolin were three metabolites having the highest numbers of correlated DEGs (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6</bold>
</xref>). Specifically, kaempferol-3-gentiobioside, apigenin c-pentoside and luteolin were positively correlated with 19, 8 and 19 DEGs, and were negatively correlated with 10, 20 and 8 DEGs, respectively (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6</bold>
</xref>). In addition, <italic>beta glucosidase 7</italic> (<italic>BGLU7</italic>), <italic>Arabidopsis thaliana peroxidase 34</italic> (<italic>AtPERX34</italic>), <italic>peroxidase</italic> (<italic>PRX</italic>) and <italic>copper amine oxidase</italic> (<italic>CuAO</italic>) were found to have the largest numbers (21-22) of correlated DAMs (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6</bold>
</xref>). Therefore, the three DAMs and four DEGs may play key roles in the shikimic acid biosynthesis and downstream metabolism in the leaves of <italic>G. biloba</italic>.</p>
<fig id="f6" position="float">
<label>Figure&#xa0;6</label>
<caption>
<p>Correlation heatmap of differentially abundant metabolites and differentially expressed genes involved in shikimate biosynthesis and downstream metabolism. &#x2018;*&#x2019; indicates a significant correlation (|R| &#x2265; 0.8, <italic>P</italic>-value &lt; 0.05.) between the metabolites and genes. Detailed information about these genes is provided in <xref ref-type="supplementary-material" rid="SM5">
<bold>Supplementary Table S5</bold>
</xref>.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1631197-g006.tif">
<alt-text content-type="machine-generated">Correlation matrix displaying relationships between different compounds and genes. Each cell shows a correlation value, depicted with varying shades of blue and red, from -1 to 1. The y-axis lists genes, and the x-axis lists compounds. The color intensity indicates correlation strength.</alt-text>
</graphic>
</fig>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<label>4</label>
<title>Discussion</title>
<sec id="s4_1">
<label>4.1</label>
<title>The greater synthesis and lower downstream metabolism of shikimic acid are essential for higher shikimic acid concentration in the leaves of <italic>G. biloba</italic>
</title>
<p>The biosynthesis and downstream metabolism of shikimic acid determine the final shikimic acid concentration in <italic>G. biloba</italic> leaves. Notably, in the upstream synthesis of shikimic acid, both <italic>MDH</italic> and <italic>RPI</italic> were significantly upregulated in HS compared to LS. Functionally, MDH catalyzes the formation of OAA (as a precursor of PEP), and RPI generates Ru5P, which can be transformed into E4P (<xref ref-type="bibr" rid="B48">Stover et&#xa0;al., 2000</xref>). E4P and PEP constitute the essential substrate pairs for shikimic acid biosynthesis (<xref ref-type="bibr" rid="B27">Kruger and von Schaewen, 2003</xref>). These findings suggest that the upregulation of <italic>MDH</italic> and <italic>RPI</italic> play key roles in higher shikimic acid concentration in HS <italic>vs</italic>. LS.</p>
<p>Previous studies have demonstrated that the attenuated downstream metabolic flux exhibit significant accumulation of shikimic acid in plants (<xref ref-type="bibr" rid="B4">Bochkov et&#xa0;al., 2011</xref>; <xref ref-type="bibr" rid="B14">Eloy et&#xa0;al., 2017</xref>). The biosynthesis of aromatic amino acids and flavonoids are two vital metabolic pathways of downstream shikimic acid metabolism. Correspondingly, the abundances of several aromatic amino acids and flavonoid-related metabolites, such as phenylalanine, tryptophan, tyrosine, dihydromyricetin, (+)-catechin and luteolin, were significantly lower in HS <italic>vs</italic>. LS. Based on the association analysis, luteolin was identified as a key metabolite. In this study, the expression levels of multiple genes, such as <italic>CS</italic>, <italic>CHS</italic>, <italic>DFR</italic>, <italic>PRX</italic>, <italic>ATPERX34</italic>, <italic>BGLU7</italic> and <italic>CuAO</italic>, which are involved in biosynthesis of aromatic amino acids and flavonoids were markedly downregulated in HS compared to LS. Additionally, Integrated analysis of metabolomic and transcriptomic data revealed that <italic>PRX</italic>, <italic>ATPERX34</italic>, <italic>BGLU7</italic>, and <italic>CuAO</italic> may play pivotal roles in shikimate biosynthesis and downstream metabolism. In maize (<italic>Zea mays</italic>), suppression of <italic>CHS</italic> results in lower flavonoid production and higher accumulation of shikimic acid derivatives (<xref ref-type="bibr" rid="B14">Eloy et&#xa0;al., 2017</xref>). Similarly, inhibition of the <italic>CS</italic> in <italic>Petunia hybrida</italic> leads to reduced flavonoid accumulation (<xref ref-type="bibr" rid="B65">Zhong et&#xa0;al., 2020</xref>). These results suggest that the downregulation of metabolites and genes participating in downstream metabolism of shikimic acid contribute to higher concentration of shikimic acid in HS than that in LS.</p>
</sec>
<sec id="s4_2">
<label>4.2</label>
<title>Changes in expression levels of genes involved in phytohormone metabolism might contribute to higher shikimic acid accumulation</title>
<p>Previous studies have shown that ABA and IAA could affect the metabolism of flavonoid (<xref ref-type="bibr" rid="B22">Jeong et&#xa0;al., 2004</xref>; <xref ref-type="bibr" rid="B12">Dong and Lin, 2021</xref>), probably regulating the shikimic acid accumulation in <italic>G. biloba</italic> leaves. For instance, exogenous application of ABA increases the levels of flavonoid-related metabolites, such as isorhamnetin-3-O-gallate and dihydromyricetin, in <italic>Rhododendron chrysanthum</italic> after UV-B radiation (<xref ref-type="bibr" rid="B59">Yu et&#xa0;al., 2024</xref>). ABA positively regulates flavonoid accumulation by upregulating <italic>F3&#x2019;H</italic> under drought stress in <italic>G. biloba</italic> (<xref ref-type="bibr" rid="B60">Yu et&#xa0;al., 2022</xref>). Auxin is also reported to be positively correlated with flavonoid accumulation by upregulating <italic>CHS</italic> in Arabidopsis root galls (<xref ref-type="bibr" rid="B42">P&#xc4;Sold et&#xa0;al., 2010</xref>). In this study, the abundances of ABA and IAA, and the mRNA levels of <italic>ABF</italic>, <italic>GER</italic>, <italic>BIG</italic>, <italic>CAND1</italic>, <italic>LAX3</italic> and <italic>GH3.1</italic>, which are involved in ABA and IAA signaling and metabolism, were significantly downregulated in HS compared to LS. These results indicate that the downregulation of ABA and IAA, along with the lower expression of genes participating in ABA and IAA signaling and metabolism, play vital roles in limiting flavonoid biosynthesis, thus contributing to higher shikimic acid accumulation in HS than that in LS.</p>
</sec>
<sec id="s4_3">
<label>4.3</label>
<title>Transcription factors play an important role in regulating shikimic acid accumulation</title>
<p>In this study, the most abundant TFs belonged to the MYB family members (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5a</bold>
</xref>). Furthermore, in the co-expression network (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5c</bold>
</xref>), four TFs&#x2014;<italic>MYB6</italic>, <italic>ZP1</italic>, <italic>RAP2.11</italic>, and <italic>MTERF34</italic>&#x2014;exhibited the most connections with key structural genes, suggesting their potential regulatory roles in regulating shikimic acid biosynthesis and downstream metabolism. Previous studies have revealed that <italic>MYBs</italic>, <italic>C2H2s</italic> and <italic>ERFs</italic> play key roles in regulating flavonoid biosynthesis (<xref ref-type="bibr" rid="B31">Li et&#xa0;al., 2024a</xref>), probably affecting the shikimic acid concentration in <italic>G. biloba</italic> leaves. For instance, overexpression of <italic>MYB6</italic> brings about upregulation of <italic>DFR2</italic>, resulting in larger concentrations of anthocyanin and proanthocyanidins in poplar (<xref ref-type="bibr" rid="B51">Wang et&#xa0;al., 2019</xref>). As a C2H2 family member, <italic>ZAT</italic> could regulate flavonoid biosynthesis by interacting with the promoter regions of genes involved in flavonoid biosynthesis, such as <italic>CHS</italic> in <italic>Macadamia integrifolia</italic> under high temperature stress (<xref ref-type="bibr" rid="B56">Yang et&#xa0;al., 2023</xref>). AP2/ERF transcription factors can directly target the key genes in the flavonoid biosynthesis pathway, thereby regulating the synthesis of flavonoid in <italic>Solanum lycopersicum</italic> and <italic>Citrus</italic> (<xref ref-type="bibr" rid="B63">Zhao et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B7">Cao et&#xa0;al., 2024</xref>). These results suggest that TFs play key roles in regulating shikimic acid downstream metabolism, thus bringing about higher shikimic acid accumulation in HS than that in LS.</p>
</sec>
</sec>
<sec id="s5" sec-type="conclusions">
<label>5</label>
<title>Conclusion</title>
<p>Taken together, compared to LS, HS exhibited significantly higher concentration of shikimic acid but lower levels of downstream aromatic amino acids and flavonoids. Correspondingly, a number of metabolites and genes that are related to biosynthesis and downstream metabolic partitioning of shikimic acid were significantly differentially regulated. For instance, the mRNA levels of <italic>MDH</italic> and <italic>RPI</italic>, that are involved in shikimic acid biosynthesis, were higher in HS <italic>vs</italic>. LS. The abundances of luteolin and dihydromyricetin and the mRNA levels of <italic>CHS</italic> and <italic>F3H</italic>, that are implicated in downstream metabolism of shikimic acid, were lower in HS <italic>vs</italic>. LS. The abundances of ABA and IAA in HS were lower than those in LS. Moreover, 28 transcription factors, such as <italic>ERFs</italic>, <italic>C2H2</italic>s and <italic>MYBs</italic> that play roles in accumulation of shikimic acid were identified. These results suggest that metabolites and structural genes involved in biosynthesis and downstream metabolism of shikimic acids, and ABA, IAA and transcript factors play key roles in shikimic acid accumulation in <italic>G. biloba</italic> leaves.</p>
</sec>
</body>
<back>
<sec id="s6" sec-type="data-availability">
<title>Data availability statement</title>
<p>The datasets presented in this study can be found in online repositories. The names of the repository/repositories and accession number(s) can be found in the article/<xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Material</bold>
</xref>. The sequencing data have been deposited in GSA and are publicly available under accession number CRA025492.</p>
</sec>
<sec id="s7" sec-type="author-contributions">
<title>Author contributions</title>
<p>WY: Writing &#x2013; original draft, Data curation, Investigation, Methodology, Software, Resources, Supervision. MC: Data curation, Investigation, Methodology, Software, Visualization, Writing &#x2013; original draft. CY: Data curation, Investigation, Methodology, Writing &#x2013; original draft. WW: Data curation, Investigation, Methodology, Writing &#x2013; original draft. HL: Conceptualization, Supervision, Writing &#x2013; review &amp; editing.</p>
</sec>
<sec id="s8" sec-type="funding-information">
<title>Funding</title>
<p>The authors declare financial support was received for the research and/or publication of this article. This work was financially supported by the central non-profit research institution of the Chinese Academy of Forestry (grant number CAFYBB2021MA008), the National Key Research and Development Program of China (No.2024YFD2200305) and the China Scholarship Council (202308320181).</p>
</sec>
<ack>
<title>Acknowledgments</title>
<p>We sincerely thank Ms. Shuqing Zhang from Nanjing Forestry University for her valuable suggestions about analyzing omics-data.</p>
</ack>
<sec id="s9" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s10" sec-type="ai-statement">
<title>Generative AI statement</title>
<p>The author(s) declare that no Generative AI was used in the creation of this manuscript.</p>
</sec>
<sec id="s11" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<sec id="s12" sec-type="supplementary-material">
<title>Supplementary material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fpls.2025.1631197/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fpls.2025.1631197/full#supplementary-material</ext-link>
</p>
<supplementary-material xlink:href="Table1.xlsx" id="SM1" mimetype="application/vnd.openxmlformats-officedocument.spreadsheetml.sheet">
<label>Supplementary Table&#xa0;1</label>
<caption>
<p>Primers used for RT-qPCR.</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="Table1.xlsx" id="SM2" mimetype="application/vnd.openxmlformats-officedocument.spreadsheetml.sheet">
<label>Supplementary Table&#xa0;2</label>
<caption>
<p>Identified metabolites in <italic>G. biloba</italic> leaves.</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="Table1.xlsx" id="SM3" mimetype="application/vnd.openxmlformats-officedocument.spreadsheetml.sheet">
<label>Supplementary Table&#xa0;3</label>
<caption>
<p>The significantly differentially abundant metabolites (DAMs).</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="Table1.xlsx" id="SM4" mimetype="application/vnd.openxmlformats-officedocument.spreadsheetml.sheet">
<label>Supplementary Table&#xa0;4</label>
<caption>
<p>Summary of RNA-sequencing reads.</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="Table1.xlsx" id="SM5" mimetype="application/vnd.openxmlformats-officedocument.spreadsheetml.sheet">
<label>Supplementary Table&#xa0;5</label>
<caption>
<p>The significantly differentially expressed genes (DEGs).</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="Table1.xlsx" id="SM6" mimetype="application/vnd.openxmlformats-officedocument.spreadsheetml.sheet">
<label>Supplementary Table&#xa0;6</label>
<caption>
<p>Candidate TFs involved in shikimic acid biosynthesis and metabolism.</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="Table1.xlsx" id="SM7" mimetype="application/vnd.openxmlformats-officedocument.spreadsheetml.sheet">
<label>Supplementary Table&#xa0;7</label>
<caption>
<p>Correlation analysis between TFs and structural genes.</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="DataSheet1.docx" id="SF1" mimetype="application/vnd.openxmlformats-officedocument.wordprocessingml.document">
<label>Supplementary Figure&#xa0;1</label>
<caption>
<p>Volcano plots and KEGG enrichment analysis of DAMs.</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="DataSheet1.docx" id="SF2" mimetype="application/vnd.openxmlformats-officedocument.wordprocessingml.document">
<label>Supplementary Figure&#xa0;2</label>
<caption>
<p>The validation of DEGs by RT-qPCR.</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="DataSheet1.docx" id="SF3" mimetype="application/vnd.openxmlformats-officedocument.wordprocessingml.document">
<label>Supplementary Figure&#xa0;3</label>
<caption>
<p>DEGs involved in abscisic acid and auxin metabolism.</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="DataSheet1.docx" id="SF4" mimetype="application/vnd.openxmlformats-officedocument.wordprocessingml.document">
<label>Supplementary Figure&#xa0;4</label>
<caption>
<p>Simplified shikimic acid biosynthetic and downstream metabolic pathways.</p>
</caption>
</supplementary-material>
</sec>
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