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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Plant Sci.</journal-id>
<journal-title>Frontiers in Plant Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Plant Sci.</abbrev-journal-title>
<issn pub-type="epub">1664-462X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fpls.2025.1520936</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Plant Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Stoichiometric homeostasis of <italic>Morus alba</italic> in the dry-hot valley</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>Guo</surname>
<given-names>Haixia</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
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<contrib contrib-type="author">
<name>
<surname>Luo</surname>
<given-names>Sheng</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
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</contrib>
<contrib contrib-type="author">
<name>
<surname>Chen</surname>
<given-names>Siyuan</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<role content-type="https://credit.niso.org/contributor-roles/methodology/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Li</surname>
<given-names>Yike</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/2370152"/>
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<contrib contrib-type="author">
<name>
<surname>Zhang</surname>
<given-names>Jianhua</given-names>
</name>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
<xref ref-type="aff" rid="aff4">
<sup>4</sup>
</xref>
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<contrib contrib-type="author">
<name>
<surname>Chen</surname>
<given-names>Guantao</given-names>
</name>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
<xref ref-type="aff" rid="aff4">
<sup>4</sup>
</xref>
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</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Wang</surname>
<given-names>Xie</given-names>
</name>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
<xref ref-type="aff" rid="aff4">
<sup>4</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
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<aff id="aff1">
<sup>1</sup>
<institution>Key Laboratory of the Philosophy and Social Sciences of Sichuan Province on the Monitoring and Evaluation of the Utilization of Rural Land, Chengdu Normal University</institution>, <addr-line>Chengdu</addr-line>, <country>China</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>Ecological Restoration and Biodiversity Conservation Key Laboratory of Sichuan Province, Chengdu Institute of Biology, Chinese Academy of Sciences</institution>, <addr-line>Chengdu</addr-line>, <country>China</country>
</aff>
<aff id="aff3">
<sup>3</sup>
<institution>Institute of Agricultural Resources and Environment, Sichuan Academy of Agricultural Sciences</institution>, <addr-line>Chengdu</addr-line>, <country>China</country>
</aff>
<aff id="aff4">
<sup>4</sup>
<institution>Southwest Key Laboratory of Mountain Agricultural Environment, Ministry of Agriculture and Rural Areas</institution>, <addr-line>Chengdu</addr-line>, <country>China</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: Muthusamy Ramakrishnan, Nanjing Forestry University, China</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: Weiguo Zhao, Jiangsu University of Science and Technology, China</p>
<p>Shu Wang, Southwest Forestry University, China</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Xie Wang, <email xlink:href="mailto:wangxiechangde@hotmail.com">wangxiechangde@hotmail.com</email>
</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>17</day>
<month>03</month>
<year>2025</year>
</pub-date>
<pub-date pub-type="collection">
<year>2025</year>
</pub-date>
<volume>16</volume>
<elocation-id>1520936</elocation-id>
<history>
<date date-type="received">
<day>31</day>
<month>10</month>
<year>2024</year>
</date>
<date date-type="accepted">
<day>11</day>
<month>02</month>
<year>2025</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2025 Guo, Luo, Chen, Li, Zhang, Chen and Wang</copyright-statement>
<copyright-year>2025</copyright-year>
<copyright-holder>Guo, Luo, Chen, Li, Zhang, Chen and Wang</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<sec>
<title>Introduction</title>
<p>Stoichiometric homeostasis is an important strategy used by plants to function optimally in changing environments.</p>
</sec>
<sec>
<title>Methods</title>
<p>In order to investigate whether plants under stricter resource restrictions exhibit stronger homeostasis, this study took <italic>M. alba</italic> inhabiting in a dry-hot valley as the research subject.</p>
</sec>
<sec>
<title>Results</title>
<p>The stoichiometry of <italic>M. alba</italic> leaves, their variations in response to altitude and slope, and their correlations with soil were analyzed. The results showed that soil nutrient levels were higher on the shady slope compared to the sunny slope, and responded differently to altitude on the two slopes. On the sunny slope, soil carbon (C) content increased significantly with altitude, whereas on the shady slope, soil phosphorus (P) content decreased with increasing altitude. The C: N and C: P ratios of the soil were lower than the average in China. The C: N and C: P ratios of <italic>M. alba</italic> leaves were lower than those of global and Chinese forest ecosystems. The N: P ratio of <italic>M. alba</italic> leaves was &lt; 14. However, no significant correlation was observed between <italic>M. alba</italic> leaves and soil C, N, P, or stoichiometric characteristics. The changes in C, N, and P and their ratios in <italic>M. alba</italic> leaves did not correspond with those in the soil. <italic>M. alba</italic> exhibited "strict homeostasis" on both sunny and shady slopes.</p>
</sec>
<sec>
<title>Discussion</title>
<p>The results suggest that <italic>M. alba's</italic> growth is limited by nutrients availability, particularly nitrogen. The strict stoichiometric homeostasis is an adaptation strategy for <italic>M. alba</italic> in dry-hot valleys to alleviate nutrient limitations, which leads to a decoupling of ecological stoichiometry between <italic>M. alba</italic> leaves and soil.</p>
</sec>
</abstract>
<kwd-group>
<kwd>
<italic>Morus alba</italic>
</kwd>
<kwd>soil</kwd>
<kwd>slope</kwd>
<kwd>altitude</kwd>
<kwd>stoichiometric homeostasis</kwd>
</kwd-group>
<contract-num rid="cn001">CS19ZDZ02, 2020JDR0183, 2023NSFSCO761, CARS-18</contract-num>
<contract-sponsor id="cn001">Sichuan Provincial Science and Technology Support Program<named-content content-type="fundref-id">10.13039/100012542</named-content>
</contract-sponsor>
<counts>
<fig-count count="6"/>
<table-count count="3"/>
<equation-count count="1"/>
<ref-count count="75"/>
<page-count count="11"/>
<word-count count="5112"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-in-acceptance</meta-name>
<meta-value>Plant Nutrition</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<label>1</label>
<title>Introduction</title>
<p>Ecological stoichiometry examines the balance of multiple chemical elements in ecological interactions, with a focus on C, N, and P (<xref ref-type="bibr" rid="B13">Elser et&#xa0;al., 2000</xref>, <xref ref-type="bibr" rid="B12">2010</xref>; <xref ref-type="bibr" rid="B15">Fan et&#xa0;al., 2015</xref>). It serves as a powerful tool for understanding plant adaptation strategies to changing environments and detecting nutrient limitations (<xref ref-type="bibr" rid="B19">G&#xfc;sewell, 2004</xref>; <xref ref-type="bibr" rid="B74">Zhou et&#xa0;al., 2024</xref>). To function optimally, organisms must maintain a relatively fixed C:N:P ratio, a concept known as stoichiometric homeostasis (<xref ref-type="bibr" rid="B52">Sterner and Elser, 2002</xref>; <xref ref-type="bibr" rid="B19">G&#xfc;sewell, 2004</xref>). This homeostatic balance exists at both the individual and community levels (<xref ref-type="bibr" rid="B3">Bertrand et&#xa0;al., 2019</xref>). The concept of stoichiometric homeostasis was first introduced by Redfield in 1958, who discovered that the C:N:P ratio of plankton remained consistently at 106:16:1 (<xref ref-type="bibr" rid="B45">Redfield, 1958</xref>). Since then, stoichiometric homeostasis has been observed in various organisms, including microbes, forests, and herbaceous plants (<xref ref-type="bibr" rid="B34">Makino et&#xa0;al., 2003</xref>; <xref ref-type="bibr" rid="B69">Zhang et&#xa0;al., 2018</xref>). However, plant stoichiometry often changes in response to environmental fluctuations, as plants primarily obtain their nutrients from the soil (<xref ref-type="bibr" rid="B46">Reich and Oleksyn, 2004</xref>). <xref ref-type="bibr" rid="B59">Wirtz and Kerimoglu (2016)</xref> termed this variation as stoichiometric flexibility, identifying it is a strategy autotrophs use to optimize resource utilization under nutrient-limited conditions Stoichiometric flexibility is influenced by various factors, including an organism&#x2019;s nature, climate, altitude, nutrient availability, intensity of perturbation, and geographic range size (<xref ref-type="bibr" rid="B12">Elser et&#xa0;al., 2010</xref>; <xref ref-type="bibr" rid="B50">Sistla and Schimel, 2012</xref>; <xref ref-type="bibr" rid="B3">Bertrand et&#xa0;al., 2019</xref>). To quantify an organism&#x2019;s ability to maintain stoichiometric homeostasis or its range of stoichiometric flexibility, <xref ref-type="bibr" rid="B52">Sterner and Elser (2002)</xref> proposed a continuously variable regulation parameter (<italic>H</italic>), which was found to vary significantly among different organisms (<xref ref-type="bibr" rid="B12">Elser et&#xa0;al., 2010</xref>). Numerous studies have explored stoichiometric flexibility across various organisms and levels, leading to some generalizable hypotheses. For instance, stoichiometric homeostasis tends to be stricter at higher trophic levels compared than at lower ones (<xref ref-type="bibr" rid="B23">Hessen et&#xa0;al., 2004</xref>; <xref ref-type="bibr" rid="B50">Sistla and Schimel, 2012</xref>) and increases with scale (<xref ref-type="bibr" rid="B50">Sistla and Schimel, 2012</xref>). Moreover, autotrophs exhibit greater variability in stoichiometric ratios than heterotrophs across the food web (<xref ref-type="bibr" rid="B23">Hessen et&#xa0;al., 2004</xref>; <xref ref-type="bibr" rid="B42">Persson et&#xa0;al., 2010</xref>; <xref ref-type="bibr" rid="B3">Bertrand et&#xa0;al., 2019</xref>).</p>
<p>One of the main factors influencing stoichiometric flexibility is the shift in nutrient limitation (<xref ref-type="bibr" rid="B19">G&#xfc;sewell, 2004</xref>; <xref ref-type="bibr" rid="B50">Sistla and Schimel, 2012</xref>). In theory, stoichiometric homeostasis is a strategy plants use to mitigate resource limitations (<xref ref-type="bibr" rid="B44">Rastetter and Shaver, 1992</xref>; <xref ref-type="bibr" rid="B59">Wirtz and Kerimoglu, 2016</xref>). From this perspective, plants in nutrient-limited environments are expected to maintain stricter stoichiometric homeostasis (<xref ref-type="bibr" rid="B19">G&#xfc;sewell, 2004</xref>). To achieve this, they employ various adaptive strategies. An excessively strong homeostatic mechanism could even lead to the decoupling of plants from soil. Some researchers have found that soil nutrients influence plant stoichiometric homeostasis, with plants experiencing stricter resource limitations exhibiting stronger homeostasis (<xref ref-type="bibr" rid="B67">Yu et&#xa0;al., 2011</xref>; <xref ref-type="bibr" rid="B8">Chen et&#xa0;al., 2016</xref>; <xref ref-type="bibr" rid="B53">Su and Shangguan, 2022</xref>). <xref ref-type="bibr" rid="B21">Han et&#xa0;al. (2011)</xref> proposed the <italic>Stability of Limiting Elements Hypothesis</italic>, which suggests that variability and environmental sensitivity are lowest for elements that are most limiting in nature, indicating that plant stoichiometric homeostasis varies with nutrient limitation. <xref ref-type="bibr" rid="B8">Chen et&#xa0;al. (2016)</xref> found that during the ecological restoration, as soil nutrients improved, the stoichiometry of <italic>D. dichotoma</italic> shifted from strong stoichiometric homeostasis in the early stage to weak stoichiometric homeostasis in the later stage. This finding also suggests that plants exhibit stronger internal homeostasis in more nutrient-restricted environments. However, this hypothesis remains unconfirmed, as the studies mentioned above did not directly address the flexibility of plants&#x2019; stoichiometric ratios are in resource-constrained environments.</p>
<p>The dry-hot river valley is a distinct type of river valley characterized by high temperatures, aridity, and low air humidity (<xref ref-type="bibr" rid="B62">Ya et&#xa0;al., 2004</xref>). In China, these valleys are primarily found in Yunnan, northwestern Taiwan, southwestern Hainan, and southwestern Sichuan. Within Sichuan Province, they are mainly located along the Jinsha, Yalong, and Dadu rivers in southern Ganzi, as well as the Jinsha River in Panzhihua and Liangshan (<xref ref-type="bibr" rid="B71">Zheng, 2010</xref>). Plant growth in these valleys is severely limited by high temperatures, arid conditions, poor soil fertility, and severe soil erosion (<xref ref-type="bibr" rid="B49">Shoukang et&#xa0;al., 2022</xref>). To optimize their fitness, plants in dry-hot river valley have evolved specific stoichiometric strategies to adapt to this environment. They typically exhibit higher leaf N and P contents and lower C:N and C:P ratios (<xref ref-type="bibr" rid="B24">Hong-bo et&#xa0;al., 2021</xref>). However, previous research has primarily focused on nutrient content and ratios, with no studies to date investigating the homeostatic stoichiometric features of plants in this region. It remains unclear whether plants enhance their adaptability through strong homeostasis. Furthermore, numerous studies have indicated that soil fertility in dry-hot valleys increases with precipitation and soil nutrient content along an elevation gradient (<xref ref-type="bibr" rid="B30">Lei Shan-Yu et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B5">Chang-ming et&#xa0;al., 2023</xref>) and is higher on shaded slopes compared to sunny slopes (<xref ref-type="bibr" rid="B49">Shoukang et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B6">Chang-ming et&#xa0;al., 2024</xref>). However, it remains uncertain whether these variations in nutrient status influence the homeostasis of plants in dry-hot valleys.</p>
<p>
<italic>Morus alba</italic> is a common economic timber species in China&#x2019;s dry-hot valleys, valued for both its fruit and leaves (<xref ref-type="bibr" rid="B2">Batiha et&#xa0;al., 2023</xref>). It plays a crucial role in soil and water conservation and soil improvement, exhibiting a rapid growth rate, strong drought resistance, and high environmental adaptability (<xref ref-type="bibr" rid="B26">Jianfeng et&#xa0;al., 2016</xref>; <xref ref-type="bibr" rid="B60">Xie et&#xa0;al., 2024</xref>). As a result, it has been widely planted throughout the Jinsha River valley since the 1990s (<xref ref-type="bibr" rid="B36">Mingqin, 1996</xref>; <xref ref-type="bibr" rid="B48">Sheng et&#xa0;al., 1999</xref>). This study examines <italic>M. alba</italic> by analyzing the stoichiometric characteristics of its leaves, its variation with altitude, differences between sunny and shady slopes, and correlations with soil. The objective is to determine whether plants in dry-hot valleys exhibit strong stoichiometric homeostasis and whether this homeostasis varies with altitude and slope.</p>
</sec>
<sec id="s2" sec-type="materials|methods">
<label>2</label>
<title>Materials and methods</title>
<sec id="s2_1">
<label>2.1</label>
<title>Study sites</title>
<p>The study area is located in Yanbian County, Panzhihua City, Sichuan Province, China (101.52&#xb0;&#x223c;101.53&#xb0;E, 26.95&#xb0;&#x223c;26.96&#xb0;N), within the dry-hot river valley at the junction of Sichuan and Yunnan provinces (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>). This region experiences a typical South Asian tropical dry-hot valley climate, with an annual average temperature was 19.2&#xb0;C. The three main soil types are bauxite, red soil, and yellow-red soil.</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>The study area.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1520936-g001.tif"/>
</fig>
<p>The predominant variety of <italic>M. alba</italic> cultivated in this region is Yunsang No. 2, which is used for both fruit and leaf production. In the study area, <italic>M. alba</italic> is primarily found at altitudes between 1,000 and 2,000 m asl, with most trees concentrated in the mulberry forest at 1,200&#x2013;1,500 m asl. At altitudes of 1,000&#x223c;1,200 and 1,500&#x223c;2,000 m asl, <italic>M. alba</italic> was observed to be scattered along roadsides, ditches, and near houses.</p>
</sec>
<sec id="s2_2">
<label>2.2</label>
<title>Sampling and analysis</title>
<p>All samples were collected in June 2023 from eight sampling sites in mulberry orchards that had been established for more than 3 years, at altitudes ranging from 1,200 to 1,500 m asl. Sampling was conducted on both sunny and shady slopes (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>). The mulberry trees had trunk diameters of 6&#x2013;10 cm, with row spacing of 1.5&#x2013;2 and plant spacing of 0.6&#x2013;1 m.</p>
<p>At each sampling site, three 10 m<sup>2</sup> &#xd7; 10 m<sup>2</sup> sampling plots were randomly selected. Withon each plot, three 1 m<sup>2</sup> &#xd7; 1 m<sup>2</sup> quadrats were placed along the diagonal (at both ends and the midpoint). In each quadrat, five soil samples were collected from the center and corners at a depth of 0 to 25 cm using a soil drill, then combined into a single composite sample. Similarly, healthy <italic>M. alba</italic> leaf samples were collected from each quadrat.</p>
<p>
<italic>M. alba</italic> leaves were oven-dried at 70&#xb0;C for 48 h and then powdered. Soil samples were air-dried and subsequently ground. The ground samples were used to determine organic carbon content, total nitrogen content, and total phosphorus content using the potassium dichromate oxidation external heating method, the micro-Kjeldahl method, and the ammonium molybdate method, respectively. Measurement results are expressed as nutrient content per unit mass (g kg<sup>&#x2212;1</sup>).</p>
</sec>
<sec id="s2_3">
<label>2.3</label>
<title>Statistical analyses</title>
<p>Statistical analyses were performed using R (version 4.4.1) and SPSS 22.0 (SPSS Inc, Chicago, USA). Variance decomposition was conducted to assess the relative effects of altitude, slope, and their interactions using the &#x201c;vegan&#x201d; package in R. Nutrient levels and stoichiometric ratios between sunny and shady slopes were compared using a <italic>t</italic>-test. To identify trends in nutrient contents and stoichiometric ratios at different altitudes, linear curve fitting was applied to examine the link between C, N, and P contents, stoichiometric ratios, and altitude. Spearman correlation analysis was used to assess the relationships between the stoichiometric ratios and C, N, and P contents.</p>
<p>The distribution ranges of difference values (<italic>D</italic>-values) for nutrient contents and stoichiometric ratios between <italic>M. alba</italic> leaves and soil were analyzed to determine if <italic>M. alba</italic> leaves maintained synchrony with soil. Firstly, the nutrient concentrations and stoichiometric ratios of mulberry leaves and soil were standardized as follows:</p>
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</disp-formula>
<p>Subsequently, the difference between the two standardized values was calculated (e.g., leaf C &#x2212; soil C). If the distribution of <italic>D</italic>-values remained within the 95% confidence interval of its mean, it indicated that changes in leaves were synchronized with those in the soil. Conversely, if the distribution exceeded the 95% confidence interval, it was assumed that leaf changes were not synchronized with soil changes.</p>
<p>The strength of plant stoichiometric homeostasis was analyzed on a log&#x2013;log scale using the model: log(<italic>y</italic>) = log(<italic>c</italic>) + (1/<italic>H</italic>)log(<italic>x</italic>), where <italic>y</italic> represents the content of C, N, or P, or the ratios of C:N, C:P, or N:P in leaves; <italic>x</italic> represents the content of C, N, or P, or the ratios of C:N, C:P, or N:P in soil; and <italic>c</italic> is a constant. Values for <italic>H</italic> and <italic>c</italic> are determined through regression analysis of the relationship between <italic>y</italic> and <italic>x</italic>. The value of 1/<italic>H</italic> was derived from the regression slope between log <italic>x</italic> and log <italic>y</italic>, ranging from 0.00 to 1.00. To assess stoichiometric homeostasis, one-tailed tests with <italic>&#x3b1;</italic> = 0.10 were conducted. If the regression relationship was not significant (<italic>p</italic> &gt; 0.10), the plant was classified as &#x201c;strictly homeostatic&#x201d;. However, if the regression relationship was significant (<italic>p</italic> &lt; 0.10), stoichiometric homeostasis was categorized into four levels: homeostatic (0 &lt; 1/<italic>H</italic> &lt; 0.25), weakly homeostatic (0.25 &lt; 1/<italic>H</italic> &lt; 0.5), weakly plastic (0.5 &lt; 1/<italic>H</italic> &lt; 0.75), and plastic (1/<italic>H</italic> &gt; 0.75) (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>).</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Potential patterns relating soil to plant stoichiometry (adapted from <xref ref-type="bibr" rid="B52">Sterner and Elser, 2002</xref>; <xref ref-type="bibr" rid="B74">Zhou et&#xa0;al., 2024</xref>).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1520936-g002.tif"/>
</fig>
<p>All figures in this paper were created using Origin 2024 (OriginLab Corporation, Northampton, MA, USA).</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<label>3</label>
<title>Results</title>
<sec id="s3_1">
<label>3.1</label>
<title>Differences in the stoichiometric ratios and contents of C, N, and P in soil and <italic>M. alba</italic> leaves</title>
<p>The soil had significantly lower C, N, and P contents, as well as C:N, C:P, and N:P ratios, compared to <italic>M. alba</italic> leaves (<italic>p</italic> &lt; 0.05). Moreover, the coefficients of variation for soil C, N, and P contents, as well as C:N, C:P, and N:P ratios, were higher than those for <italic>M. alba</italic> leaves (<xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>).</p>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>Variation coefficients for stoichiometric ratios and C, N, and P contents in soil and <italic>M. alba</italic> leaves.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="left">Item</th>
<th valign="top" align="center">Mean &#xb1; standard error</th>
<th valign="top" align="center">Variation coefficients</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">Soil C (g kg<sup>&#x2212;1</sup>)</td>
<td valign="top" align="center">10.7 &#xb1; 1.31</td>
<td valign="top" align="center">0.49</td>
</tr>
<tr>
<td valign="top" align="left">Soil N (g kg<sup>&#x2212;1</sup>)</td>
<td valign="top" align="center">1.4 &#xb1; 0.2</td>
<td valign="top" align="center">0.58</td>
</tr>
<tr>
<td valign="top" align="left">Soil P (g kg<sup>&#x2212;1</sup>)</td>
<td valign="top" align="center">0.68 &#xb1; 0.03</td>
<td valign="top" align="center">0.19</td>
</tr>
<tr>
<td valign="top" align="left">Soil C:N</td>
<td valign="top" align="center">8.33 &#xb1; 0.39</td>
<td valign="top" align="center">0.19</td>
</tr>
<tr>
<td valign="top" align="left">Soil C:P</td>
<td valign="top" align="center">16.21 &#xb1; 2.33</td>
<td valign="top" align="center">0.58</td>
</tr>
<tr>
<td valign="top" align="left">Soil N:P</td>
<td valign="top" align="center">2.12 &#xb1; 0.37</td>
<td valign="top" align="center">0.7</td>
</tr>
<tr>
<td valign="top" align="left">Leaf C (g kg<sup>&#x2212;1</sup>)</td>
<td valign="top" align="center">403.25 &#xb1; 3.41b</td>
<td valign="top" align="center">0.03</td>
</tr>
<tr>
<td valign="top" align="left">Leaf N (g kg<sup>&#x2212;1</sup>)</td>
<td valign="top" align="center">29.52 &#xb1; 0.89</td>
<td valign="top" align="center">0.12</td>
</tr>
<tr>
<td valign="top" align="left">Leaf P (g kg<sup>&#x2212;1</sup>)</td>
<td valign="top" align="center">2.79 &#xb1; 0.09</td>
<td valign="top" align="center">0.13</td>
</tr>
<tr>
<td valign="top" align="left">Leaf C:N</td>
<td valign="top" align="center">13.65 &#xb1; 0.49</td>
<td valign="top" align="center">0.14</td>
</tr>
<tr>
<td valign="top" align="left">Leaf C:P</td>
<td valign="top" align="center">146.04 &#xb1; 5.68</td>
<td valign="top" align="center">0.16</td>
</tr>
<tr>
<td valign="top" align="left">Leaf N:P</td>
<td valign="top" align="center">10.69 &#xb1; 0.36</td>
<td valign="top" align="center">0.13</td>
</tr>
</tbody>
</table>
</table-wrap>
<p>Slope significantly influenced soil C, N, C:N, C:P, and N:P (<italic>p</italic> &lt; 0.01), whereas altitude had a significant effect on soil P (<italic>p</italic> &lt; 0.01). Additionally, soil C:P was influenced by both slope and altitude. Variance decomposition analysis indicated that slope was the primary factor influencing soil C, N, C:N, C:P, and N:P. For soil C, N, and N:P, the order of influence magnitude was slope &gt; interaction effects &gt; altitude. For soil C:N and C:P, the order of influence magnitude was slope &gt; altitude &gt; interaction effects. The dominant factor affecting soil P was slope (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3</bold>
</xref>).</p>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>The effects of altitude and slope and their interactions on C, N, and P contents and stoichiometric ratios of soil and <italic>M. alba</italic> leaves. <sup>*</sup>
<italic>p</italic> &lt; 0.05; <sup>**</sup>
<italic>p</italic> &lt; 0.01; <sup>***</sup>
<italic>p</italic> &lt; 0.001. Alt, altitude; Slo, slope; Int, interactions; Une, unexplained.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1520936-g003.tif"/>
</fig>
</sec>
<sec id="s3_2">
<label>3.2</label>
<title>C, N, and P contents and stoichiometric ratios between different slopes</title>
<p>The nutrient content and stoichiometric ratios of the soil differed significantly between the shady and sunny slopes (<italic>p</italic> &lt; 0.05). The shady slope had a higher concentration of carbon (15.47 g&#xb7;kg<sup>&#x2212;1</sup>) than the sunny slope (5.93 g&#xb7;kg<sup>&#x2212;1</sup>). Similarly, nitrogen content was significantly higher on the shady slope (2.10 g&#xb7;kg<sup>&#x2212;1</sup>) compared to the sunny slope (0.69 g&#xb7;kg<sup>&#x2212;1</sup>). In contrast, the difference in phosphorus content between the two slopes was not significant (<italic>p</italic> &gt; 0.05), with the shady slope having a slightly higher concentration (0.69 g&#xb7;kg<sup>&#x2212;1</sup>) than the sunny slope (0.68 g&#xb7;kg<sup>&#x2212;1</sup>). The C:P and N:P ratios were significantly higher on the shady slope than on the sunny slope (<italic>p</italic> &lt; 0.05), whereas the C:N ratio was lower (<italic>p</italic> &lt; 0.05) (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4a</bold>
</xref>).</p>
<fig id="f4" position="float">
<label>Figure&#xa0;4</label>
<caption>
<p>C, N, and P contents and stoichiometric ratios in soil <bold>(a)</bold> and <italic>M. alba</italic> leaves <bold>(b)</bold> on sunny and shady slopes. <sup>*</sup>
<italic>p</italic> &lt; 0.05; <sup>**</sup>
<italic>p</italic> &lt; 0.01;.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1520936-g004.tif"/>
</fig>
<p>However, no significant difference was found in the stoichiometric ratios or the C, N, and P contents of <italic>M. alba</italic> leaves between the shady and sunny slopes (<italic>p</italic> &gt; 0.05) (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4b</bold>
</xref>).</p>
</sec>
<sec id="s3_3">
<label>3.3</label>
<title>Responses of C, N, and P contents and stoichiometric ratios to altitude</title>
<p>The response of nutrient contents and stoichiometric ratios in soil and <italic>M. alba</italic> leaves to altitude varied significantly between sunny and shady slopes (<xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref>).</p>
<table-wrap id="T2" position="float">
<label>Table&#xa0;2</label>
<caption>
<p>Curve fitting of nutrient contents, stoichiometric ratios, and altitude.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" rowspan="2" align="left">Item</th>
<th valign="top" colspan="4" align="left">Sunny slope</th>
<th valign="top" colspan="4" align="left">Shady slope</th>
</tr>
<tr>
<th valign="top" align="left">Common Slope</th>
<th valign="top" align="left">Slope CI (95%)</th>
<th valign="top" align="left">
<italic>R</italic>
<sup>2</sup>
</th>
<th valign="top" align="left">
<italic>p</italic>-value</th>
<th valign="top" align="left">Common Slope</th>
<th valign="top" align="left">Slope CI (95%)</th>
<th valign="top" align="left">
<italic>R</italic>
<sup>2</sup>
</th>
<th valign="top" align="left">
<italic>p</italic>-value</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">Soil C</td>
<td valign="top" align="left">0.1225</td>
<td valign="top" align="left">(0.0572, 0.1878)</td>
<td valign="top" align="left">0.69</td>
<td valign="top" align="left">&lt; 0.05</td>
<td valign="top" align="left">0.0124</td>
<td valign="top" align="left">(&#x2212; 0.1177, 0.1425)</td>
<td valign="top" align="left">0.01</td>
<td valign="top" align="left">NA</td>
</tr>
<tr>
<td valign="top" align="left">Soil N</td>
<td valign="top" align="left">&#x2212; 0.0235</td>
<td valign="top" align="left">(&#x2212; 0.0632, 0.0162)</td>
<td valign="top" align="left">0.18</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">0.0135</td>
<td valign="top" align="left">(0.0002, 0.0268)</td>
<td valign="top" align="left">0.40</td>
<td valign="top" align="left">NA</td>
</tr>
<tr>
<td valign="top" align="left">Soil P</td>
<td valign="top" align="left">&#x2212; 0.0003</td>
<td valign="top" align="left">(&#x2212; 0.0037, 0.0031)</td>
<td valign="top" align="left">0.00</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">&#x2212; 0.0029</td>
<td valign="top" align="left">(&#x2212; 0.0048, &#x2212; 0.0009)</td>
<td valign="top" align="left">0.59</td>
<td valign="top" align="left">&lt; 0.05</td>
</tr>
<tr>
<td valign="top" align="left">Soil C:N</td>
<td valign="top" align="left">0.0115</td>
<td valign="top" align="left">(&#x2212; 0.0102, 0.0333)</td>
<td valign="top" align="left">0.15</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">&#x2212; 0.0052</td>
<td valign="top" align="left">(&#x2212; 0.0144, 0.004)</td>
<td valign="top" align="left">0.17</td>
<td valign="top" align="left">NA</td>
</tr>
<tr>
<td valign="top" align="left">Soil C:P</td>
<td valign="top" align="left">0.0464</td>
<td valign="top" align="left">(&#x2212; 0.2058, 0.2985)</td>
<td valign="top" align="left">0.02</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">0.1504</td>
<td valign="top" align="left">(0.047, 0.2537)</td>
<td valign="top" align="left">0.58</td>
<td valign="top" align="left">&lt; 0.05</td>
</tr>
<tr>
<td valign="top" align="left">Soil N:P</td>
<td valign="top" align="left">&#x2212; 0.0066</td>
<td valign="top" align="left">(&#x2212; 0.015, 0.0017)</td>
<td valign="top" align="left">0.29</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">0.0154</td>
<td valign="top" align="left">(0.0083, 0.0225)</td>
<td valign="top" align="left">0.75</td>
<td valign="top" align="left">&lt; 0.01</td>
</tr>
<tr>
<td valign="top" align="left">Leaf C</td>
<td valign="top" align="left">0.0186</td>
<td valign="top" align="left">(0.0079, 0.0293)</td>
<td valign="top" align="left">0.66</td>
<td valign="top" align="left">&lt; 0.05</td>
<td valign="top" align="left">&#x2212; 0.0146</td>
<td valign="top" align="left">(&#x2212; 0.0224, &#x2212; 0.0068)</td>
<td valign="top" align="left">0.69</td>
<td valign="top" align="left">&lt; 0.01</td>
</tr>
<tr>
<td valign="top" align="left">Leaf N</td>
<td valign="top" align="left">0.0029</td>
<td valign="top" align="left">(&#x2212; 0.0001, 0.0058)</td>
<td valign="top" align="left">0.38</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">&#x2212; 0.0032</td>
<td valign="top" align="left">(&#x2212; 0.0044, &#x2212; 0.002)</td>
<td valign="top" align="left">0.82</td>
<td valign="top" align="left">&lt; 0.01</td>
</tr>
<tr>
<td valign="top" align="left">Leaf P</td>
<td valign="top" align="left">&#x2212; 0.0009</td>
<td valign="top" align="left">(&#x2212; 0.0018, 0)</td>
<td valign="top" align="left">0.39</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">&#x2212; 0.0013</td>
<td valign="top" align="left">(&#x2212; 0.0019, &#x2212; 0.0007)</td>
<td valign="top" align="left">0.75</td>
<td valign="top" align="left">&lt; 0.01</td>
</tr>
<tr>
<td valign="top" align="left">Leaf C:N</td>
<td valign="top" align="left">&#x2212; 0.0012</td>
<td valign="top" align="left">(&#x2212; 0.0078, 0.0055)</td>
<td valign="top" align="left">0.02</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">0.0178</td>
<td valign="top" align="left">(0.0106, 0.025)</td>
<td valign="top" align="left">0.80</td>
<td valign="top" align="left">&lt; 0.05</td>
</tr>
<tr>
<td valign="top" align="left">Leaf C:P</td>
<td valign="top" align="left">0.0599</td>
<td valign="top" align="left">(0.0182, 0.1015)</td>
<td valign="top" align="left">0.57</td>
<td valign="top" align="left">&lt; 0.05</td>
<td valign="top" align="left">&#x2212; 0.0056</td>
<td valign="top" align="left">(&#x2212; 0.0177, 0.0066)</td>
<td valign="top" align="left">0.12</td>
<td valign="top" align="left">NA</td>
</tr>
<tr>
<td valign="top" align="left">Leaf N:P</td>
<td valign="top" align="left">0.0088</td>
<td valign="top" align="left">(0.0004, 0.0171)</td>
<td valign="top" align="left">0.42</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">&#x2212; 0.0027</td>
<td valign="top" align="left">(&#x2212; 0.0041, &#x2212; 0.0013)</td>
<td valign="top" align="left">0.71</td>
<td valign="top" align="left">&lt; 0.01</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>CI, confidence interval.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<p>On the sunny slope, only soil C showed a significant linear increase with altitude (<italic>p</italic> &lt; 0.05). In contrast, on the shady slope, soil P decreased linearly with altitude, while soil C:P and N:P increased (<italic>p</italic> &lt; 0.05).</p>
<p>For <italic>M. alba</italic>, leaf C scaled linearly and positively with altitude on the sunny slope (slope = 0.0186, <italic>R</italic>
<sup>2</sup> = 0.66, <italic>p</italic> &lt; 0.05) but negatively on the shady slope (slope = &#x2212; 0.0146, <italic>R</italic>
<sup>2</sup> = 0.69, <italic>p</italic> &lt; 0.01). Leaf N, P, and N:P decreased linearly with increasing altitude on the shady slope (<italic>p</italic> &lt; 0.05) but showed no significant change on the sunny slope (<italic>p</italic> &gt; 0.05). Similarly, leaf C:N increased linearly with altitude on the shady slope (<italic>p</italic> &lt; 0.05) but remained relatively constant on the sunny slope (<italic>p</italic> &gt; 0.05). In contrast, leaf C:P showed a positive linear relationship with altitude on the sunny slope (slope = 0.0599, <italic>R</italic>
<sup>2</sup> = 00.57, <italic>p</italic> &lt; 0.01), but no significant linear relationship was found on the shady slope (<italic>p</italic> &gt; 0.05).</p>
</sec>
<sec id="s3_4">
<label>3.4</label>
<title>Correlations among C, N, and P contents and stoichiometric ratios</title>
<p>A positive correlation between was found between soil C and N (<italic>r</italic> = 0.98, <italic>p</italic> &lt; 0.05). Additionally, both soil C and N were positively correlated with soil C:P and N:P but negatively correlated with soil C:N (<italic>p</italic> &lt; 0.05). However, the correlations among leaf C, N, and P and leaf stoichiometric ratios were all found to be insignificant (<italic>p</italic> &gt; 0.05). Leaf N was negatively correlated with leaf C:N, but positively correlated with leaf N:P (<italic>p</italic> &lt; 0.05). Similarly, leaf P showed a negative correlation with leaf C:P but a positive correlation with N:P (<italic>p</italic> &lt; 0.05). Furthermore, no significant correlation was found between soil and leaf (<italic>p</italic> &gt; 0.05) (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5</bold>
</xref>).</p>
<fig id="f5" position="float">
<label>Figure&#xa0;5</label>
<caption>
<p>Correlations among C, N, and P contents and stoichiometric ratios in soil and <italic>M. alba</italic> leaves. <sup>*</sup>
<italic>p</italic> &lt; 0.05.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1520936-g005.tif"/>
</fig>
</sec>
<sec id="s3_5">
<label>3.5</label>
<title>
<italic>D</italic>-values of nutrient contents and stoichiometric ratios between <italic>M. alba</italic> leaves and soil</title>
<p>On both shady and sunny slopes, the <italic>D</italic>-values in nutrient contents and stoichiometric ratios between <italic>M. alba</italic> leaves and soil did not stabilize within a specific range (95% confidence interval of the means). These results suggested that the nutrient contents and stoichiometric ratios of <italic>M. alba</italic> leaves did not correspond to changes in soil (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6</bold>
</xref>).</p>
<fig id="f6" position="float">
<label>Figure&#xa0;6</label>
<caption>
<p>
<italic>D</italic>-values of nutrient contents and stoichiometric ratios between <italic>M. alba</italic> leaves and soil on shady <bold>(a)</bold> and sunny <bold>(b)</bold> slopes. The bars above and below the box represent the 95% confidence intervals of the mean.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-16-1520936-g006.tif"/>
</fig>
</sec>
<sec id="s3_6">
<label>3.6</label>
<title>Homeostasis on sunny and shady slopes</title>
<p>In this study, the regression relationships between <italic>M. alba</italic> leaves and soil on both shady and sunny slopes were not significant (<italic>p</italic> &gt; 0.10). Therefore, <italic>M. alba</italic> should be classified as strictly homeostatic (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>).</p>
<table-wrap id="T3" position="float">
<label>Table&#xa0;3</label>
<caption>
<p>Homeostasis coefficients (1/<italic>H</italic>) between sunny and shady slopes.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" rowspan="2" align="left">Slopes</th>
<th valign="top" colspan="3" align="left">N</th>
<th valign="top" colspan="3" align="left">P</th>
<th valign="top" colspan="3" align="left">C:N</th>
<th valign="top" colspan="3" align="left">C:P</th>
<th valign="top" colspan="3" align="left">N:P</th>
</tr>
<tr>
<th valign="top" align="left">1/<italic>H</italic>
</th>
<th valign="top" align="left">
<italic>R</italic>
<sup>2</sup>
</th>
<th valign="top" align="left">
<italic>p</italic>-value</th>
<th valign="top" align="left">1/<italic>H</italic>
</th>
<th valign="top" align="left">
<italic>R</italic>
<sup>2</sup>
</th>
<th valign="top" align="left">
<italic>p</italic>-value</th>
<th valign="top" align="left">1/<italic>H</italic>
</th>
<th valign="top" align="left">
<italic>R</italic>
<sup>2</sup>
</th>
<th valign="top" align="left">
<italic>p</italic>-value</th>
<th valign="top" align="left">1/<italic>H</italic>
</th>
<th valign="top" align="left">
<italic>R</italic>
<sup>2</sup>
</th>
<th valign="top" align="left">
<italic>p</italic>-value</th>
<th valign="top" align="left">1/<italic>H</italic>
</th>
<th valign="top" align="left">
<italic>R</italic>
<sup>2</sup>
</th>
<th valign="top" align="left">
<italic>p</italic>-value</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">Shady slope</td>
<td valign="top" align="left">0.507</td>
<td valign="top" align="left">0.134</td>
<td valign="top" align="left">0.199</td>
<td valign="top" align="left">0.436</td>
<td valign="top" align="left">0.055</td>
<td valign="top" align="left">0.28</td>
<td valign="top" align="left">0.396</td>
<td valign="top" align="left">0.016</td>
<td valign="top" align="left">0.331</td>
<td valign="top" align="left">0.436</td>
<td valign="top" align="left">0.055</td>
<td valign="top" align="left">0.28</td>
<td valign="top" align="left">0.38</td>
<td valign="top" align="left">&lt; 0.01</td>
<td valign="top" align="left">0.353</td>
</tr>
<tr>
<td valign="top" align="left">Sunny slope</td>
<td valign="top" align="left">0.166</td>
<td valign="top" align="left">&lt; 0.01</td>
<td valign="top" align="left">0.694</td>
<td valign="top" align="left">&#x2212; 0.317</td>
<td valign="top" align="left">&lt; 0.01</td>
<td valign="top" align="left">0.445</td>
<td valign="top" align="left">0.267</td>
<td valign="top" align="left">&lt; 0.01</td>
<td valign="top" align="left">0.522</td>
<td valign="top" align="left">&#x2212; 0.374</td>
<td valign="top" align="left">&lt; 0.01</td>
<td valign="top" align="left">0.361</td>
<td valign="top" align="left">0.235</td>
<td valign="top" align="left">&lt; 0.01</td>
<td valign="top" align="left">0.576</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>
<italic>1/H</italic>, regression slope.</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<label>4</label>
<title>Discussion</title>
<sec id="s4_1">
<label>4.1</label>
<title>Nutrient limitation</title>
<p>The dry-hot valley has traditionally been regarded as a nutrient-poor and water-scarce environment, unsuitable for plant growth (<xref ref-type="bibr" rid="B62">Ya et&#xa0;al., 2004</xref>; <xref ref-type="bibr" rid="B10">Duan et&#xa0;al., 2017</xref>). However, in this study area, the average soil organic carbon, total soil nitrogen, and total phosphorus were 10.7, 1.4, and 0.68g&#xb7;kg<sup>&#x2212;1</sup>, respectively. These values indicate that the soil nutrient level in the study area is at a medium level compared to the national average (<xref ref-type="bibr" rid="B16">Fangyan et&#xa0;al., 2007</xref>; <xref ref-type="bibr" rid="B56">Tian et&#xa0;al., 2010</xref>; <xref ref-type="bibr" rid="B75">Zi-qi et&#xa0;al., 2022</xref>). Further analysis revealed that the soil nutrient level on the sunny slope was lower, consistent with most studies on dry-hot valleys (<xref ref-type="bibr" rid="B18">Guo, 2014</xref>; <xref ref-type="bibr" rid="B17">Guan, 2022</xref>; <xref ref-type="bibr" rid="B22">Hang et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B65">Yiting et&#xa0;al., 2023</xref>), whereas the nutrient level on the shady slope was at a medium level. These findings highlight the importance of distinguishing between the two slopes in future research.</p>
<p>Soil stoichiometry is a useful tool for understanding the cycling of elements in soil (<xref ref-type="bibr" rid="B29">Klemmedson and Wienhold, 1992</xref>; <xref ref-type="bibr" rid="B68">Zechmeister-Boltenstern et&#xa0;al., 2015</xref>). Soil C:N and C:P ratios reflect the rates of soil organic matter (SOM) decomposition, nutrient mineralization or immobilization, and plant nutrient limitation. A lower C:N ratio indicates a faster SOM mineralization rate, with the cumulative SOM rate being lower than the decomposition rate (<xref ref-type="bibr" rid="B14">Enwezor, 1976</xref>; <xref ref-type="bibr" rid="B4">Bui and Henderson, 2013</xref>; <xref ref-type="bibr" rid="B39">Pan et&#xa0;al., 2024</xref>). Although less frequently used, the soil C:P ratio also serves as a useful indicator of the source/nature of organic matter, with a lower C:P suggesting a higher SOM mineralization rate (<xref ref-type="bibr" rid="B4">Bui and Henderson, 2013</xref>). In this study, the C:N ratio in the dry-hot valley (8.33) was lower than the Chinese national average (11.9) (<xref ref-type="bibr" rid="B56">Tian et&#xa0;al., 2010</xref>; <xref ref-type="bibr" rid="B39">Pan et&#xa0;al., 2024</xref>) and findings from other studies on dry-hot valleys (<xref ref-type="bibr" rid="B7">Changming et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B65">Yiting et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B73">Zhifeng et&#xa0;al., 2024</xref>). Similarly, the C:P ratio in the study area (16.21) was significantly lower than the Chinese national average (61) (<xref ref-type="bibr" rid="B56">Tian et&#xa0;al., 2010</xref>; <xref ref-type="bibr" rid="B39">Pan et&#xa0;al., 2024</xref>) and findings from other studies on dry-hot valleys (<xref ref-type="bibr" rid="B7">Changming et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B65">Yiting et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B73">Zhifeng et&#xa0;al., 2024</xref>). These results suggest that SOM mineralization in the study area was higher than the Chinese national average and other reported dry-hot valley studies (<xref ref-type="bibr" rid="B56">Tian et&#xa0;al., 2010</xref>; <xref ref-type="bibr" rid="B4">Bui and Henderson, 2013</xref>).</p>
<p>Nitrogen and phosphorus are essential nutrients for plant growth and often serve as limiting factors in terrestrial ecosystems (<xref ref-type="bibr" rid="B46">Reich and Oleksyn, 2004</xref>; <xref ref-type="bibr" rid="B63">Yanan et&#xa0;al., 2014</xref>; <xref ref-type="bibr" rid="B69">Zhang et&#xa0;al., 2018</xref>). The N:P ratio in plant tissues is a widely used indicator of nutrient limitation, with values &gt; 16 suggesting phosphorus limitation and values &lt; 14 indicating nitrogen limitation (<xref ref-type="bibr" rid="B19">G&#xfc;sewell, 2004</xref>; <xref ref-type="bibr" rid="B20">Han et&#xa0;al., 2005</xref>; <xref ref-type="bibr" rid="B3">Bertrand et&#xa0;al., 2019</xref>). In this study, no significant difference was observed in the N:P ratio of <italic>M. alba</italic> leaves between the sunny and shady slopes in the dry-hot valley, with an average of 10.28 on the sunny slope and 11.10 on the shady slope&#x2014;both below 14. These findings suggest that <italic>M. alba</italic> growth is limited by nitrogen. The C:N and C:P ratios of plant leaves reflect nitrogen and phosphorus use efficiency as well as the plant&#x2019;s capacity for carbon fixation (<xref ref-type="bibr" rid="B54">Sun et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B39">Pan et&#xa0;al., 2024</xref>). In this study, the C:N and C:P ratios of <italic>M. alba</italic> leaves in the dry-hot valley were 13.65 and 146.04, respectively, which were lower than the value reported for global (37.1, 469.2) and Chinese forest ecosystems (28.5, 513.0) (<xref ref-type="bibr" rid="B20">Han et&#xa0;al., 2005</xref>). This indicates that the plant&#x2019;s nitrogen and phosphorus utilization efficiency, as well as its carbon fixation capacity, are lower in this study area compared to broader global and Chinese ecosystems (<xref ref-type="bibr" rid="B54">Sun et&#xa0;al., 2019</xref>). Additionally, reducing the C:N and C:P ratios is a known adaptive strategy that plants use to cope with resource-limited environments (<xref ref-type="bibr" rid="B11">Elser et&#xa0;al., 1996</xref>, <xref ref-type="bibr" rid="B13">2000</xref>). Some species in dry-hot valleys have been observed to adopt this strategy (<xref ref-type="bibr" rid="B31">Lin et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B27">Jingwen et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B22">Hang et&#xa0;al., 2022</xref>), and <italic>M. alba</italic> appears to employ a similar mechanism to enhance its growth under these conditions.</p>
</sec>
<sec id="s4_2">
<label>4.2</label>
<title>The influences of slope and altitude on soil nutrients and stoichiometry</title>
<p>Slope aspect significantly influences soil nutrient levels by regulating water and energy availability and energy input, thereby shaping local abiotic and biotic environments (<xref ref-type="bibr" rid="B1">Bale et&#xa0;al., 1998</xref>; <xref ref-type="bibr" rid="B64">Yang et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B43">Qin et&#xa0;al., 2021</xref>). This is consistent with the findings of this study, where the primary effects on soil organic carbon, soil nitrogen, C:N, C:P, and N:P were attributed to slope differences. Previous studies have also shown that shady slopes, characterized by lower temperatures, reduced solar radiation, smaller temperature fluctuations, and higher topsoil water retention, promote organic matter accumulation, leading to more fertile compared to sunny slopes (<xref ref-type="bibr" rid="B47">Sharma et&#xa0;al., 2010</xref>; <xref ref-type="bibr" rid="B70">Zhaoyang et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B55">Tan et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B64">Yang et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B33">Liu et&#xa0;al., 2024</xref>). Research conducted in the dry-hot valleys of the Jinsha River (<xref ref-type="bibr" rid="B6">Chang-ming et&#xa0;al., 2024</xref>) and Minjiang River (<xref ref-type="bibr" rid="B38">Nan, 2016</xref>; <xref ref-type="bibr" rid="B64">Yang et&#xa0;al., 2020</xref>) similarly indicates that soil fertility is higher on shady slopes, which is consistent with the results of this study.</p>
<p>In mountainous areas, altitude is the primary factor driving spatial heterogeneity. Soil nutrient levels and stoichiometry vary significantly between higher and lower altitudes due to differences in climatic conditions, precipitation patterns, vegetation, and microbiome composition (<xref ref-type="bibr" rid="B25">Jeyakumar et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B5">Chang-ming et&#xa0;al., 2023</xref>). In this study, altitude was identified as the main factor influencing soil phosphorus content and the C:P ratio. Numerous studies have demonstrated that in dry-hot valleys, increasing altitude results in reduced dry-hot winds and higher precipitation, leading to a steady accumulation of soil organic carbon, nitrogen, and phosphorus, and ultimately enhancing soil fertility (<xref ref-type="bibr" rid="B9">Chunming et&#xa0;al., 2003</xref>; <xref ref-type="bibr" rid="B37">Mullen, 2011</xref>; <xref ref-type="bibr" rid="B40">Peng et&#xa0;al., 2011</xref>). However, previous studies have not thoroughly examined how soil nutrient changes with altitude differ between sunny and shady slopes. In this study, we found that soil nutrient levels responded differently to altitude depending on slope aspect. On sunny slopes, soil organic carbon exhibited a significant increasing trend with altitude, aligning with findings from other research in dry-hot valleys (<xref ref-type="bibr" rid="B9">Chunming et&#xa0;al., 2003</xref>; <xref ref-type="bibr" rid="B37">Mullen, 2011</xref>; <xref ref-type="bibr" rid="B40">Peng et&#xa0;al., 2011</xref>), In contrast, on shady slopes, soli phosphorus decreased with increasing altitude, indicating a reduction in soil nutrient levels. The levels of soil carbon, nitrogen, and phosphorus are influenced by various processes, including nutrient input, mineralization, immobilization, and leaching (<xref ref-type="bibr" rid="B28">Johnson et&#xa0;al., 1998</xref>; <xref ref-type="bibr" rid="B57">Wang et&#xa0;al., 2001</xref>; <xref ref-type="bibr" rid="B51">Soon and Arshad, 2002</xref>). As altitude increases, higher precipitation promotes vegetation growth and enhances soil organic matter accumulation (<xref ref-type="bibr" rid="B6">Chang-ming et&#xa0;al., 2024</xref>). However, unlike soil carbon and nitrogen, soil phosphorus primarily originates from the parent material rather than SOM (<xref ref-type="bibr" rid="B56">Tian et&#xa0;al., 2010</xref>). At higher altitudes, increased precipitation may lead to greater nutrient leaching, which in turn reduces soil phosphorus levels (<xref ref-type="bibr" rid="B35">Maojie, 2011</xref>; <xref ref-type="bibr" rid="B32">Liu et&#xa0;al., 2019</xref>). A similar decline in soil phosphorus with increasing altitude has also been observed in other studies on dry-hot valleys (<xref ref-type="bibr" rid="B61">Xueju, 2005</xref>; <xref ref-type="bibr" rid="B72">Zhen-heng and Yuan-bo, 2018</xref>). Similarly, another study found that soil nutrient levels responded differently to altitude between sunny and shady slopes, with soil nitrogen increasing with altitude on sunny slopes but decreasing on shady slopes (<xref ref-type="bibr" rid="B72">Zhen-heng and Yuan-bo, 2018</xref>).</p>
</sec>
<sec id="s4_3">
<label>4.3</label>
<title>Decoupling of nutrients and stoichiometry between <italic>M. alba</italic> leaves and soil</title>
<p>Stoichiometric homeostasis is a key parameter in ecological stoichiometry (<xref ref-type="bibr" rid="B74">Zhou et&#xa0;al., 2024</xref>). Plants with strong stoichiometric homeostasis are relatively conservative in nutrient use, whereas those with weaker homeostasis can flexibly use nutrients (<xref ref-type="bibr" rid="B66">Yu et&#xa0;al., 2010</xref>). Thus, the level of stoichiometric homeostasis reflects plant ecological adaptation mechanisms (<xref ref-type="bibr" rid="B59">Wirtz and Kerimoglu, 2016</xref>; <xref ref-type="bibr" rid="B41">Peng et&#xa0;al., 2017</xref>). In this study, <italic>M. alba</italic> exhibited strong homeostasis, as no significant correlation was found between the nutrient contents and stoichiometry ratios of <italic>M. alba</italic> leaves and soil. Additionally, <italic>M. alba</italic> leaves and soil responded differently to slope aspects and altitude. Moreover, the differences in nutrient content and stoichiometry between <italic>M. alba</italic> and soil were not constrained within a specific range. The 1/<italic>H</italic> calculation results indicated that <italic>M. alba</italic> was strictly homeostatic. These findings clearly support our expectation that plants in resource-limited environments, such as dry-hot valleys, exhibit strong stoichiometric homeostasis. Plants employ various metabolic and physiological mechanisms to maintain stable nutrient levels when nutrients limit their growth. The level of homeostatic flexibility largely depends on how effectively they use these limited resources (<xref ref-type="bibr" rid="B23">Hessen et&#xa0;al., 2004</xref>; <xref ref-type="bibr" rid="B41">Peng et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B24">Hong-bo et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B53">Su and Shangguan, 2022</xref>). Previous studies have reported that plants in dry-hot valleys can maintain stoichiometric stability by increasing nutrient absorption and resorption, which may lead to a decoupling of plant and soil stoichiometry (<xref ref-type="bibr" rid="B27">Jingwen et&#xa0;al., 2020</xref>). Plants with stronger stoichiometric homeostasis are better adapted to environmental changes (<xref ref-type="bibr" rid="B8">Chen et&#xa0;al., 2016</xref>; <xref ref-type="bibr" rid="B41">Peng et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B58">Wei et&#xa0;al., 2021</xref>). Our study demonstrated that <italic>M. alba</italic>, with its strict stoichiometric homeostasis, is well-equipped to thrive in a dry-hot environment.</p>
</sec>
</sec>
<sec id="s5" sec-type="conclusions">
<label>5</label>
<title>Conclusions</title>
<p>The results of this study support the expectation that plants in dry-hot valleys exhibit strong stoichiometric homeostasis to cope with resource-limiting environments. Although the total nutrient level in the study area was at a medium level compared to the Chinese national average, the growth of <italic>M. alba</italic> was limited by nutrient availability, particularly nitrogen. <italic>M. alba</italic> maintained strict stoichiometric homeostasis on both sunny and shady slopes, despite significantly better nutrient conditions on the shady slope. This strict stoichiometric homeostasis represents an adaptive strategy of <italic>M. alba</italic> to the dry-hot valley, and its strength led to a decoupling of nutrient content and stoichiometry between <italic>M. alba</italic> leaves and the soil.</p>
</sec>
</body>
<back>
<sec id="s6" sec-type="data-availability">
<title>Data availability statement</title>
<p>The datasets presented in this article are not readily available due to restriction. Requests to access the datasets should be directed to <email xlink:href="mailto:990221@cdnu.edu.cn">990221@cdnu.edu.cn</email>.</p>
</sec>
<sec id="s7" sec-type="author-contributions">
<title>Author contributions</title>
<p>HG: Writing &#x2013; original draft. SL: Data curation, Writing &#x2013; original draft. SC: Methodology, Writing &#x2013; original draft. YL: Software, Writing &#x2013; original draft. JZ: Resources, Writing &#x2013; review &amp; editing. GC: Resources, Writing &#x2013; review &amp; editing. XW: Supervision, Writing &#x2013; review &amp; editing.</p>
</sec>
<sec id="s8" sec-type="funding-information">
<title>Funding</title>
<p>The author(s) declare that financial support was received for the research and/or publication of this article. This research was funded by the Sichuan Science and Technology Program (2023NSFSC0761), the China Agriculture Research System, the earmarked fund for CARS-18,and the Chengdu Normal University Research Program (CS19ZDZ02).</p>
</sec>
<sec id="s9" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s10" sec-type="ai-statement">
<title>Generative AI statement</title>
<p>The author(s) declare that no Generative AI was used in the creation of this manuscript.</p>
</sec>
<sec id="s11" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
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