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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Plant Sci.</journal-id>
<journal-title>Frontiers in Plant Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Plant Sci.</abbrev-journal-title>
<issn pub-type="epub">1664-462X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fpls.2024.1484315</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Plant Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Integrated systems improve soil microclimate, soybean photosynthesis and growth</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>da Silva</surname>
<given-names>Luciana Maria</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
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<contrib contrib-type="author">
<name>
<surname>Habermann</surname>
<given-names>Eduardo</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
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</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Costa</surname>
<given-names>K&#xe1;tia Aparecida de Pinho</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
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<contrib contrib-type="author">
<name>
<surname>Costa</surname>
<given-names>Adriano Carvalho</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
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</contrib>
<contrib contrib-type="author">
<name>
<surname>Silva</surname>
<given-names>Jo&#xe3;o Ant&#xf4;nio Gon&#xe7;alves e</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
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</contrib>
<contrib contrib-type="author">
<name>
<surname>Severiano</surname>
<given-names>Eduardo da Costa</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/2363267"/>
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</contrib>
<contrib contrib-type="author">
<name>
<surname>Vilela</surname>
<given-names>Lourival</given-names>
</name>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
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<contrib contrib-type="author">
<name>
<surname>Silva</surname>
<given-names>Fabiano Guimar&#xe3;es</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
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<contrib contrib-type="author">
<name>
<surname>da Silva</surname>
<given-names>Alessandro Guerra</given-names>
</name>
<xref ref-type="aff" rid="aff4">
<sup>4</sup>
</xref>
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<contrib contrib-type="author">
<name>
<surname>Marques</surname>
<given-names>Bruno de Souza</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
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<contrib contrib-type="author">
<name>
<surname>Rodrigues</surname>
<given-names>Fabr&#xed;cio</given-names>
</name>
<xref ref-type="aff" rid="aff5">
<sup>5</sup>
</xref>
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</contrib>
<contrib contrib-type="author">
<name>
<surname>Martinez</surname>
<given-names>Carlos Alberto</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
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<aff id="aff1">
<sup>1</sup>
<institution>Department of Agricultural Sciences/Agronomy, Goiano Federal Institute (IF Goiano)</institution>, <addr-line>Rio Verde</addr-line>, <country>Brazil</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>Department of Biology, School of Philosophy, Science and Literature (FFCLRP), University of S&#xe3;o Paulo</institution>, <addr-line>Ribeir&#xe3;o Preto</addr-line>, <country>Brazil</country>
</aff>
<aff id="aff3">
<sup>3</sup>
<institution>Embrapa Cerrados</institution>, <addr-line>Planaltina</addr-line>, <country>Brazil</country>
</aff>
<aff id="aff4">
<sup>4</sup>
<institution>Department of Agronomy, University of Rio Verde</institution>, <addr-line>Rio Verde</addr-line>, <country>Brazil</country>
</aff>
<aff id="aff5">
<sup>5</sup>
<institution>Department of Plant Production, Universidade Estadual de Goi&#xe1;s</institution>, <addr-line>Ipameri</addr-line>, <country>Brazil</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: Mar&#xed;a Serrano, Miguel Hern&#xe1;ndez University of Elche, Spain</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: Huertas Maria Diaz-Mula, Miguel Hernandez University, Spain</p>
<p>Fernando Putti, Universidade Estadual Paulista, Brazil</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: K&#xe1;tia Aparecida de Pinho Costa, <email xlink:href="mailto:katia.costa@ifgoiano.edu.br">katia.costa@ifgoiano.edu.br</email>
</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>09</day>
<month>01</month>
<year>2025</year>
</pub-date>
<pub-date pub-type="collection">
<year>2024</year>
</pub-date>
<volume>15</volume>
<elocation-id>1484315</elocation-id>
<history>
<date date-type="received">
<day>22</day>
<month>08</month>
<year>2024</year>
</date>
<date date-type="accepted">
<day>16</day>
<month>12</month>
<year>2024</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2025 da Silva, Habermann, Costa, Costa, Silva, Severiano, Vilela, Silva, da Silva, Marques, Rodrigues and Martinez</copyright-statement>
<copyright-year>2025</copyright-year>
<copyright-holder>da Silva, Habermann, Costa, Costa, Silva, Severiano, Vilela, Silva, da Silva, Marques, Rodrigues and Martinez</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<p>This study aimed to compare the conventional soybean (<italic>Glycine max</italic> L.) cultivation method with integrated systems in an Latossolo Vermelho Acrif&#xe9;rrico t&#xed;pico and how these systems affect soil cover biomass production, initial nutrient concentration in plant residues, soil respiration and microclimate, as well as soybean growth, physiology and productivity. A comparative analysis of microclimate and soil respiration, plant physiology, and growth was conducted between a conventional soybean monoculture (soybean grown without plant residues on the soil from the previous crop) and soybean grown in soil containing maize residues. Additionally, experiments were conducted to evaluate the effect of monocultures and previous integration between maize, three cultivars of <italic>Panicum maximum</italic> (Zuri, Tamani, and Qu&#xea;nia guinea grass) and Pigeon pea (<italic>Cajanus cajan</italic> cv. BRS Mandarim) on soil health, physiological aspects, and soybean production. Our results indicated that all cultivars of <italic>Panicum maximum</italic> can be used in integrated systems. The triple consortium resulted in greater production of ground cover biomass and a higher concentration of nitrogen, phosphorus, potassium and sulphur, which contributed to lower soil temperature and greater humidity, without a concomitant increase in soil respiration. Consequently, soybeans grown in the resulting integrated systems cover biomass showed a higher net photosynthesis rate and increased leaf chlorophyll index, resulting in taller plants, with higher above-ground biomass production and 21.0% and a 36.8% increase in grain yield when compared to soybean cultivated on maize biomass and on soil without cover residue, respectively. The data presented in this study demonstrated that integrated systems, with the presence of grasses and legumes, improve soil climatic conditions and nutrient availability, enhancing soybean physiology and productivity characteristics, thus contributing to the sustainability of agricultural production, even in the short term. Further long-term research is strongly recommended.</p>
</abstract>
<kwd-group>
<kwd>climate change</kwd>
<kwd>legumes</kwd>
<kwd>plant physiology</kwd>
<kwd>sustainability</kwd>
<kwd>triple intercropping</kwd>
</kwd-group>
<counts>
<fig-count count="12"/>
<table-count count="1"/>
<equation-count count="0"/>
<ref-count count="69"/>
<page-count count="17"/>
<word-count count="7346"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-in-acceptance</meta-name>
<meta-value>Crop and Product Physiology</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<label>1</label>
<title>Introduction</title>
<p>Anthropogenic climate change has triggered significant modifications in Earth&#x2019;s climate patterns by modifying temperature and precipitation patterns (<xref ref-type="bibr" rid="B3">Bhatti et&#xa0;al., 2024</xref>). With predictions indicating a worsening trend in the next years (<xref ref-type="bibr" rid="B20">IPCC, 2019</xref>). All these alterations in climate have profound impacts on agriculture and livestock, particularly impacting countries heavily dependent on agriculture for economic gains (<xref ref-type="bibr" rid="B17">Guo et&#xa0;al., 2022</xref>). Therefore, implementing strategies to mitigate climate change and foster resilient cultivation practices becomes paramount for safeguarding future food security.</p>
<p>The agricultural sector constitutes a substantial source of greenhouse gas (GHG) emissions. In this sector, GHG mainly originates from changes in land use, ruminant metabolism, and nitrogen fertilization (<xref ref-type="bibr" rid="B34">Ma et&#xa0;al., 2024</xref>). In the broader framework of global initiatives aimed at mitigating greenhouse gas emissions, the adoption of cultivation practices designed to mitigate these emissions assumes critical importance. Within this spectrum of mitigation strategies, an integrated crop-livestock system emerges as a particularly promising agricultural approach (<xref ref-type="bibr" rid="B13">Delandmeter et&#xa0;al., 2024</xref>). These systems possess the potential to not only reduce fertilizer consumption but also improve the carbon sink capacity of crops, increase plant resilience against abiotic stresses (<xref ref-type="bibr" rid="B19">Han et&#xa0;al., 2024</xref>; <xref ref-type="bibr" rid="B58">Silveira et&#xa0;al., 2024</xref>), and improve productivity and soil fertility by promoting greater nutrient cycling, when compared to monoculture systems (<xref ref-type="bibr" rid="B15">Farias et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B37">Muniz et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B64">Vendramini et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B50">Silva et&#xa0;al., 2024b</xref>).</p>
<p>Integrated crop-livestock systems involve the integrated execution of agricultural and livestock activities, either in rotation, succession, or consortium, within the same area but at different times (<xref ref-type="bibr" rid="B39">Nunes et&#xa0;al., 2021</xref>). In the last decades, attention has been directed toward assessing the impact of integrated systems on soil characteristics and productivity (<xref ref-type="bibr" rid="B31">Lima et&#xa0;al., 2023</xref>). These systems have proven effective in pasture recovery (<xref ref-type="bibr" rid="B45">Santos et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B11">Damian et&#xa0;al., 2023</xref>) and improvements in soil health (<xref ref-type="bibr" rid="B50">Silva et&#xa0;al., 2024b</xref>). Soil health is the soil&#x2019;s capacity to function as a vital ecosystem that supports biological productivity, preserves environmental quality, and enhances the well-being of plants and animals (<xref ref-type="bibr" rid="B2">Barbosa et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B49">Serafim et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B5">Carvalho et&#xa0;al., 2024</xref>). Consequently, with improvements in soil health, the productivity of crops grown in succession, such as soybean, has shown significant increases. <xref ref-type="bibr" rid="B4">Brito et&#xa0;al. (2023)</xref> observed a 21% increase in soybean grain yield when grown in an integrated system, after maize was intercropped with forage, when compared to growing after maize in monoculture. <xref ref-type="bibr" rid="B53">Silva et&#xa0;al. (2024c)</xref>, on the other hand, found that integrated systems improve soil fertility, which increased the cumulative grain yield of soybeans by 15%.</p>
<p>Although the benefits of integrated systems on productivity have been well-established in the scientific literature, there remains a notable gap in understanding the physiological advantages experienced by plants in such cultivation systems and few physiological mechanisms responsible for enhancing plant growth under integrated systems are known. Evidence indicates that plants may experience higher soil moisture levels during the growing season and drought periods because crop residues cover the soil (<xref ref-type="bibr" rid="B52">Silva et&#xa0;al., 2024a</xref>) and protect the soil from solar radiation. Therefore, plants growing under these conditions can maintain an elevated stomatal conductance, transpiration flux, nutrient absorption, and photosynthesis. Moreover, the additional availability of nutrients in the soil resulting from the decay of plant residues may result in higher absorption of these nutrients, presumably increasing chlorophyll biosynthesis, photosynthesis, and biomass accumulation. Due to the higher photosynthesis and decay of crop residues, soil carbon stocks increase under crop-livestock systems, increasing overall soil metabolism (<xref ref-type="bibr" rid="B5">Carvalho et&#xa0;al., 2024</xref>; <xref ref-type="bibr" rid="B50">Silva et&#xa0;al., 2024b</xref>). Improvements in soil microbial conditions are also possible, even in the short term, in no-till systems, when compared to conventional cultivation (<xref ref-type="bibr" rid="B36">Mirzavand et&#xa0;al., 2022</xref>).</p>
<p>Many different strategies can be used to conduct a successfully integrated system. While the production of plant residues resulting from production from double cropping (e.g., maize + forage) for soybean no-till system is well established (<xref ref-type="bibr" rid="B8">Costa et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B14">Dias et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B48">Santos et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B7">Coelho et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B53">Silva et&#xa0;al., 2024c</xref>), there is a lack of information regarding the production of plant residues from triple cropping (e.g., maize + forage + legume), particularly when utilizing legumes in the system. Therefore, the ecosystem services for the soil-plant system, such as plant nutrition (<xref ref-type="bibr" rid="B21">Jensen et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B18">Gut et&#xa0;al., 2022</xref>), soil conservation (<xref ref-type="bibr" rid="B24">Kebede, 2021</xref>; <xref ref-type="bibr" rid="B54">Silva et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B68">Witcombe et&#xa0;al., 2023</xref>), soil microbial (<xref ref-type="bibr" rid="B36">Mirzavand et&#xa0;al., 2022</xref>), soil health (<xref ref-type="bibr" rid="B69">Yan et&#xa0;al., 2023</xref>), and maximization of productivity, quality, and profitability (<xref ref-type="bibr" rid="B43">Pereira et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B61">Souza et&#xa0;al., 2023</xref>) resulting from an integrated triple cropping system remains scarce in the literature.</p>
<p>Our study aimed to compare the conventional soybean cultivation method (soybean grown without plant residues on the soil from the previous crop) with alternative regimes in which soybeans are grown over soil residues from monoculture or a prior triple consortium of maize, three cultivars of <italic>Panicum maximum</italic> (Zuri, Tamani, and Qu&#xea;nia guinea grass), and Pigeon pea (<italic>Cajanus cajan</italic> cv. BRS Mandarim), and how these systems affect soil cover biomass production, initial nutrient concentration in plant residues, soil respiration and microclimate, as well as soybean growth, physiology and productivity. We hypothesize that soil cover crop residues would have a higher nutrient concentration. Growing soybean on these plant residues would result in increased photosynthetic rates, chlorophyll index, aboveground biomass production, soil respiration, and grain yield compared to conventional soybean cultivation method. Furthermore, residues from a triple intercropping system would lead to improved soil microclimatic conditions, higher photosynthetic rates of soybean, and increased aboveground biomass productivity, as well as a higher soybean grain yield, compared to monoculture residues.</p>
</sec>
<sec id="s2" sec-type="materials|methods">
<label>2</label>
<title>Materials and methods</title>
<sec id="s2_1">
<label>2.1</label>
<title>Description of the area</title>
<p>The experiment was conducted at the Goiano Federal Institute (IF Goiano), Goi&#xe1;s, Brazil, under the coordinates 17&#xb0; 48&#x2019; 53&#x2019;&#x2019; S and 50&#xb0; 54&#x2019; 02&#x2019;&#x2019; W, at an altitude of 748m (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>), from January 2021 to March 2022, covering two cropping seasons. In the first crop season, maize and tropical forages were cultivated in monoculture and intercropping systems for silage production, and in the second crop season, soybean were grown on the residues from monocultures and intercropping systems. The experimental area has a history of over ten years of integrated crop-livestock system management.</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>Experimental area during the experiment in Rio Verde, Goi&#xe1;s, Brazil.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1484315-g001.tif"/>
</fig>
<p>Before the experiment was set up, soil samples were collected from the 0-20 cm layer for physical-chemical characterization of the soil. The soil in the experimental area was characterized as Latossolo Vermelho Acrif&#xe9;rrico t&#xed;pico (<xref ref-type="bibr" rid="B47">Santos et&#xa0;al., 2018</xref>), Oxisol in the USA Keys of Soil Taxonomy (<xref ref-type="bibr" rid="B60">Soil Survey Staff, 2014</xref>), with 562 g kg<sup>-1</sup> of clay; 94 g kg<sup>-1</sup> of silt and 344 g kg<sup>-1</sup> sand; pH in CaCl<sub>2</sub>: 5.5; calcium (Ca): 2.70 cmol<sub>c</sub> dm<sup>-3</sup>; magnesium (Mg): 1.40 cmol<sub>c</sub> dm<sup>-3</sup>; aluminium (Al): 0.01 cmol<sub>c</sub> dm<sup>-3</sup>; hydrogen (H) + Al: 3.41 cmol<sub>c</sub> dm<sup>-3</sup>; potassium (K): 0.70 cmol<sub>c</sub> dm<sup>-3</sup>; cation exchange capacity: 8.21 cmol<sub>c</sub> dm<sup>-3</sup>; current base saturation of the soil (V1): 58.5%; phosphorus (P) (mehlich): 3.5 mg dm<sup>-3</sup>; sulfur (S): 8.6 mg dm<sup>-3</sup>; copper (Cu): 3.5 mg dm<sup>-3</sup>; zinc (Zn): 1.0 mg dm<sup>-3</sup>; iron (Fe): 17.2 mg dm<sup>-3</sup>; organic matter (O.M.): 34.7 g dm<sup>-3</sup>.</p>
<p>During the experimental period, were monitored the precipitation amount and the maximum, average, and minimum monthly temperatures (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>). Were observed an average temperature of 24.3&#xb0;C and total annual precipitation of 2410 mm, with an regular distribution of rainfall.</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Rainfall and monthly temperatures recorded from January 2021 to March 2022 in Rio Verde, Goi&#xe1;s State, Brazil.The bars show the accumulated precipitation for each month, while the symbols + lines represent the average monthly temperature, maximum temperature, and minimum temperature.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1484315-g002.tif"/>
</fig>
<p>Initially, on January 28, 2021, were conducted monoculture and triple intercropping of maize (<italic>Zea mays</italic> L. hybrid P4285), forage grasses of the genus <italic>Panicum</italic> (<italic>Panicum maximum</italic> cv. BRS Zuri guinea grass, BRS Tamani guinea grass, and BRS Qu&#xea;nia guinea grass) and the legume Pigeon pea (<italic>Cajanus cajan</italic> cv. BRS Mandarim) to produce silage in integrated systems.</p>
<p>At planting, 150 kg ha<sup>-1</sup> of P<sub>2</sub>O<sub>5</sub> in the form of single superphosphate and 20 kg ha<sup>-1</sup> of FTE BR 12 (9% zinc (Zn), 1.8% boron (B), 0.8% copper (Cu), 2% manganese (Mn), 3.5% iron (Fe), and 0.1% molybdenum (Mo)) from Frits sources were applied in the planting furrow. Topdressing fertilization was carried out when the maize plants reached the stages of three and six fully developed leaves, with two topdressings applied to the soil, totaling 150 kg ha<sup>-1</sup> of N and 80 kg ha<sup>-1</sup> of K<sub>2</sub>O, from urea and potassium chloride sources, respectively. The same quantities of urea and potassium chloride were applied to the monocultures of grasses. For the intercropped systems, only half the urea dose was applied (75 kg ha<sup>-1</sup> of N), aiming for the utilization of biological nitrogen fixation by the Pigeon pea, along with 80 kg ha<sup>-1</sup> of K<sub>2</sub>O. For Pigeon pea in monoculture, only potassium fertilization was used with an application of 80 kg ha<sup>-1</sup> of K<sub>2</sub>O.</p>
<p>After harvesting the monocultures and the intercropping systems (triple intercropping) for silage production, the forage regrowth occurred, generating plant residues for soil cover, which were used for no-till planting of soybean.</p>
<p>In this way, soybean plants were cultivated under the following combinations of plant residues: soybean cultivated on sole crop maize residues, soybean cultivated on sole crop Zuri guinea grass residues, soybean cultivated on sole crop Tamani guinea grass residues, soybean cultivated on sole crop Qu&#xea;nia guinea grass residues, soybean cultivated on sole crop Pigeon pea residues, soybean cultivated on intercropping residues from maize, Zuri guinea grass and Pigeon pea, soybean cultivated on intercropping residues from maize, Tamani guinea grass and Pigeon pea, soybean cultivated on intercropping residues from maize, Qu&#xea;nia guinea grass and Pigeon pea. Soybean was also sown in conventional cultivation method (without plant residues over the soil) (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3</bold>
</xref>). The experiment was organized in a randomized complete block design, with three replications, totaling nine treatments.</p>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>Scheme of cultivation systems: maize in monoculture <bold>(A)</bold>, cultivars <italic>Panicum maximum</italic> (Zuri, Tamani and Qu&#xea;nia guinea grass) in monoculture <bold>(B)</bold>, Pigeon pea in monoculture <bold>(C)</bold>, maize intercropped with cultivars Panicum maximum and Pigeon pea <bold>(D)</bold>, and conventional soybean cultivation without plant residues covering the soil <bold>(E)</bold>.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1484315-g003.tif"/>
</fig>
<p>Were conducted the sowing of all treatments manually on the same day (January 28, 2021). For monocultures, crops were sown in five rows 4 m long, with a spacing of 0.90 m between rows. In the intercrops, maize was sown in five rows spaced 0.90 m apart, with forage crops of the genus <italic>Panicum</italic> (Zuri guinea grass, Tamani guinea grass, and Qu&#xea;nia guinea grass) and legume (Pigeon pea) sown between rows 0.30 m from the row of maize, 2 cm deep. In all treatments, maize seeds were sown 3 cm deep.</p>
<p>The harvest of maize and forages for silage production was conducted on May 10, 2021. At harvest, the crops were cut 20 cm above the ground, using a brush cutter. Dry mass production per hectare was 14,629 kg ha<sup>-1</sup> (maize monoculture), 5,548 kg ha<sup>-1</sup> (Zuri guinea grass monoculture), 4,211 kg ha<sup>-1</sup> (Tamani guinea grass monoculture), 4,853 kg ha<sup>-1</sup> (Qu&#xea;nia guinea grass monoculture), 24,219 kg ha<sup>-1</sup> (maize intercropped with Zuri guinea grass and Pigeon pea), 22,882 kg ha<sup>-1</sup> (maize intercropped with Tamani guinea grass and Pigeon pea) and 23,524 kg ha<sup>-1</sup> (maize intercropped with Qu&#xea;nia guinea grass and Pigeon pea).</p>
<p>Subsequently, cultivars of the genus <italic>Panicum</italic> and Pigeon pea plants were cultivated during the off-season (between June and August), with successive cuts, simulating grazing. After the development of forage crops, desiccation was carried out in October 2021, aiming for the formation of plant residues for soybean planting. We used 3 L ha<sup>-1</sup> of glyphosate herbicide for all forages in the desiccation process.</p>
</sec>
<sec id="s2_2">
<label>2.2</label>
<title>Soybean sowing</title>
<p>Before soybean sowing, ten soil samples were collected homogeneously within the plots (depth of 0 to 20 cm), and mixed to form a composite sample, and used to determine the chemical properties of the soil and perform fertilization recommendations (<xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>).</p>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>Chemical characteristics of a Latossolo Vermelho Acrif&#xe9;rrico t&#xed;pico at a depth of 0-20 cm before soybean sowing.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" align="center">pH</th>
<th valign="middle" align="center">Ca</th>
<th valign="middle" align="center">Mg</th>
<th valign="middle" align="center">Al</th>
<th valign="middle" align="center">H+Al</th>
<th valign="middle" align="center">K</th>
<th valign="middle" align="center">CEC</th>
<th valign="middle" align="center">P</th>
<th valign="middle" align="center">Zn</th>
<th valign="middle" align="center">Fe</th>
<th valign="middle" align="center">Cu</th>
<th valign="middle" align="center">V<sub>1</sub>
</th>
<th valign="middle" align="center">OM</th>
</tr>
<tr>
<th valign="middle" align="center">CaCl<sub>2</sub>
</th>
<th valign="middle" colspan="6" align="center">&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014; cmol<sub>c</sub> dm<sup>-3</sup> &#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2013;</th>
<th valign="middle" colspan="4" align="center">&#x2014;&#x2014;&#x2014; mg dm<sup>-3</sup>&#x2014;&#x2014;&#x2014;</th>
<th valign="middle" align="center">%</th>
<th valign="middle" align="center">g kg<sup>-1</sup>
</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="middle" align="center">5.4</td>
<td valign="middle" align="center">2.69</td>
<td valign="middle" align="center">1.43</td>
<td valign="middle" align="center">0.01</td>
<td valign="middle" align="center">4.79</td>
<td valign="middle" align="center">0.69</td>
<td valign="middle" align="center">9.62</td>
<td valign="middle" align="center">3.8</td>
<td valign="middle" align="center">1.0</td>
<td valign="middle" align="center">17.3</td>
<td valign="middle" align="center">3.7</td>
<td valign="middle" align="center">50.2</td>
<td valign="middle" align="center">39.8</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>CEC, cation exchange capacity; P, Mehlich; V<sub>1</sub>, base saturation; OM, organic matter.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<p>According to the recommendations obtained from the chemical analysis, one ton ha<sup>-1</sup> of limestone filler (100% of the relative total neutralizing power) was applied throughout the experimental field, without incorporating limestone. Soybean (variety B&#xf4;nus IPRO 8579) were sown in October 29, 2021 in a mechanized way, with row spacing of 0.50 m, with an average population of 240,000 plants ha<sup>-1</sup> in the different cultivation systems. When sowing soybean, 180 kg ha<sup>-1</sup> of P<sub>2</sub>O<sub>5</sub> (simple superphosphate) was used in all treatments and applied in the planting furrow. Potassium was not applied in treatments containing plant residues to take advantage of nutrient cycling. In the soybean treatment grown without plant residues over soil, 85 kg ha<sup>-1</sup> of K<sub>2</sub>O was applied to the potassium chloride source. Fungicide application was carried out 45 and 60 days after sowing (DAS) (dose of 0.4 L ha<sup>-1</sup> of <italic>Pyraclostrobin</italic>). The soybean harvest was carried out on March 1, 2022.</p>
</sec>
<sec id="s2_3">
<label>2.3</label>
<title>Soil cover crop biomass analyses</title>
<sec id="s2_3_1">
<label>2.3.1</label>
<title>Biomass production</title>
<p>To determine the production of soil residues in each integrated system, we employed the quadrat method (0.50 &#xd7; 0.50 m, 0.25 m<sup>2</sup>). Measurements were taken 28 days after the desiccation of maize, forages, and legumes. One quadrat was positioned on the soil in each plot, and litter was collected from each area. The plant material was then placed in a forced air circulation oven at 55&#xb0;C until a constant weight was reached.</p>
</sec>
<sec id="s2_3_2">
<label>2.3.2</label>
<title>Initial nutrient concentration</title>
<p>After drying the plant residues, the plant material was grounded in a knife mill with a 1 mm sieve and stored in plastic containers to determine the concentration of nutrients: nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg) and sulfur (S) according to the methodology proposed by <xref ref-type="bibr" rid="B35">Malavolta et&#xa0;al. (1997)</xref>.</p>
</sec>
</sec>
<sec id="s2_4">
<label>2.4</label>
<title>Soil analyses</title>
<sec id="s2_4_1">
<label>2.4.1</label>
<title>Soil respiration</title>
<p>To investigate the influence of integrated management on soil respiration, we utilized a Li-8100A (LI-COR, NE, USA) featuring a manually operated chamber with a 20 cm diameter. The measurements were carried out 90 days after soybean sowing, within the time frame of 8 am to 11 am, following the protocol outlined by <xref ref-type="bibr" rid="B16">Gonzalez-Meler et&#xa0;al. (2017)</xref>. In each plot, a polyvinyl chloride (PVC) collar measuring 20 cm in diameter was positioned in the central region between the soybean rows devoid of plants, for coupling soil CO<sub>2</sub> Flux System. Each collar was inserted 5 cm below the ground level and protruded 5 cm above the ground surface.</p>
</sec>
<sec id="s2_4_2">
<label>2.4.2</label>
<title>Soil microclimate</title>
<p>To comprehend the impacts of an integrated crop-livestock system on soil microclimate, we gathered five soil samples to assess soil moisture during the morning. Soil temperature was also evaluated at the time of sample collection. These samples were obtained 90 days after soybean sowing, coinciding with soil respiration measurements. Using a 20 cm deep soil probe, the samples were collected and sealed in plastic bags. Subsequently, the fresh weight (FW) of the samples was measured, followed by drying in an oven at 70 &#xb0;C until a constant weight (dry weight, DW) was achieved.</p>
<p>Immediately after the soil respiration measurements, we collected one soil sample per plot near the polyvinyl chloride (PVC) collars. Soil moisture levels were computed based on the FW and DW values. The soil surface temperature was determined using an infrared surface thermometer (Testo 835&#x2013;111/T1), while the soil temperature at a depth of 5 cm was measured with a soil thermometer. These soil sampling and temperature measurement procedures were carried out concurrently 90 days after soybean sowing and during the soil respiration assessments.</p>
</sec>
</sec>
<sec id="s2_5">
<label>2.5</label>
<title>Plant analyses</title>
<sec id="s2_5_1">
<label>2.5.1</label>
<title>Leaf gas exchange</title>
<p>To investigate the impact of integrated management on the gas exchange of soybean plants, we employed a portable infrared gas analyzer, the LI-6800 (Licor, USA). Leaf gas exchange assessments were conducted on the central leaflet of an expanded leaf in the upper canopy region per plot. The measurements were carried out between 8 am and 11 am, 90 days after the soybean sowing. Throughout all measurements, we maintained constant conditions of radiation (2000 &#x3bc;mol m<sup>&#x2212;2</sup> s<sup>&#x2212;1</sup>), CO<sub>2</sub> concentration (400 ppm), and leaf temperature (25&#xb0;C). The leaves were kept within the chamber until the parameters stabilized. We quantified the net photosynthesis rate, expressed in &#xb5;mol m<sup>&#x2212;2</sup> s<sup>&#x2212;1</sup>, stomatal conductance in mol m<sup>&#x2212;2</sup> s<sup>&#x2212;1</sup>, and transpiration rate in mmol m<sup>&#x2212;2</sup> s<sup>&#x2212;1</sup>.</p>
</sec>
<sec id="s2_5_2">
<label>2.5.2</label>
<title>Leaf chlorophyll</title>
<p>The leaf chlorophyll index for soybean plants was determined using a CCM-200 Chlorophyll Meter (Opti-Science, Hudson, NH, USA) at midday and 90 days after sowing. Measurements were taken on ten expanded central leaflets (trifoliate leaves) on the adaxial surface per plot.</p>
</sec>
<sec id="s2_5_3">
<label>2.5.3</label>
<title>Growth parameters and grain yield</title>
<p>At 104 days after sowing (DAS), we assessed the height (m) and aboveground biomass of the soybean plants. Plants were harvested from one linear meter in each plot, encompassing all aboveground plant material (stems, leaves, and pods). Plant material was subjected to drying in an oven until a stable dry weight was achieved, and we subsequently calculated the soybean aboveground dry mass, expressed kg ha<sup>-1</sup>. Grain yield was determined on March 1, 2022 (124 days after sowing), with the plants from the useful area of each plot being collected, and the values were expressed in kg ha<sup>-1</sup>.</p>
</sec>
</sec>
<sec id="s2_6">
<label>2.6</label>
<title>Statistical analyses</title>
<p>The raw data underwent outlier analysis using GraphPad Prism 10 software. To adhere to the assumptions of analysis of variance (ANOVA), the data were examined for normality, homogeneity, and independence of residuals. Statistical analysis involved one-way ANOVA, followed by Tukey&#x2019;s test (p&lt;0.05). Correlation analysis was conducted to explore associations between parameters, and the results were visualized on a heatmap. The variables were standardized (X<sub>i</sub>&#x2212; &#xb5;)/&#x3c3; and subjected to principal component analysis (PCA). The R-3.1.1 software, incorporating packages such as &#x201c;tidyverse&#x201d; for database manipulation, &#x201c;stats&#x201d; for analysis, and &#x201c;factoextra&#x201d; for graphical representation, facilitated these analytical processes.</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<label>3</label>
<title>Results</title>
<p>Our integration strategies resulted in different dry masses of plant residues for soil cover (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>). Those integration strategies incorporating Zuri guinea grass were particularly effective in generating the highest of soil cover residues quantities. Interestingly, the biomass production remained similar whether Zuri guinea grass guinea grass was cultivated in monoculture or consortium with maize + Pigeon pea, with an increase of 50,6% in relation to the biomass of maize and increase 44,9% in relation to the soil cover biomass of Pigeon pea in monoculture, that presented the lowest soil cover biomass production among all integration strategies. Intermediate soil cover biomass productions were observed for treatments involving Tamani guinea grass guinea grass and Qu&#xea;nia guinea grass guinea grass, both in monoculture and when intercropped with maize and Pigeon pea.</p>
<fig id="f4" position="float">
<label>Figure&#xa0;4</label>
<caption>
<p>Dry mass of crop residues soil cover produced by different integration strategies. Different lowercase letters between bars indicate statistical difference (p&lt;0.05) between treatments by ANOVA followed by the Tuckey test. Stacked bars above the columns indicated the standard error of the mean. Each bar is the average value of 3 replicates (n =3).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1484315-g004.tif"/>
</fig>
<p>The concentration of nutrients within the biomass generated by each integration strategy varied based on the composition of the biomass (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5</bold>
</xref>). Pigeon pea in monoculture showed the highest concentrations of N and P, with increases of 59.2% and 51.1%, respectively, compared to maize monoculture, which had the lowest concentrations. On the other hand, the intercropped systems and monoculture cultivars of <italic>Panicum maximum</italic> and Pigeon pea showed increases of 44.3% and 42.3% in N and P concentrations, respectively, compared to maize monoculture (<xref ref-type="fig" rid="f5">
<bold>Figures&#xa0;5A, C</bold>
</xref>). For the concentration of K (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5E</bold>
</xref>) and S (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5F</bold>
</xref>), it was observed that cultivars of <italic>Panicum maximum</italic> and Pigeon pea in monocultures and intercropped systems had similar concentrations, with average increases of 54.4% and 38.8% in K and S concentrations, respectively, compared to maize monoculture, which had the lowest concentrations (<xref ref-type="fig" rid="f5">
<bold>Figures&#xa0;5E, F</bold>
</xref>).</p>
<fig id="f5" position="float">
<label>Figure&#xa0;5</label>
<caption>
<p>Nutrient concentration: N = nitrogen <bold>(A)</bold>, Ca = Calcium <bold>(B)</bold>, P = phosphorus <bold>(C)</bold>, Mg = magnesium <bold>(D)</bold>, K = potassium <bold>(E)</bold> and S = sulphur <bold>(F)</bold> of crop residues produced by different integration strategies. Different lowercase letters between bars indicate statistical difference (p&lt;0.05) between treatments by ANOVA followed by the Tuckey test; NS in the top right corner indicates that there was no significant effect between the treatments by ANOVA followed by the Tuckey test. Stacked bars above the columns indicated the standard error of the mean. Each bar is the average value of 3 replicates (n =3).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1484315-g005.tif"/>
</fig>
<p>Were observed that the soil surface temperature was, on average, 10&#xb0;C higher (p&lt;0.05) in plots without soil cover residues compared to those with crop residues covering the soil (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6A</bold>
</xref>). However, no differences were observed in the soil surface temperature among different integration strategies (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6A</bold>
</xref>). This same pattern was observed in the soil temperature measured at a depth of 5 cm (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6B</bold>
</xref>). Soil moisture was lower (p&lt;0.05) in plots where soybeans were cultivated without soil cover compared to other treatments, except for Qu&#xea;nia guinea grass in monoculture (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6C</bold>
</xref>). Soil respiration (<italic>R<sub>soil</sub>
</italic>) was not changed by treatments (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7</bold>
</xref>).</p>
<fig id="f6" position="float">
<label>Figure&#xa0;6</label>
<caption>
<p>Soil microclimate conditions: Soil surface temperature <bold>(A)</bold>, soil temperature at 5 cm depth <bold>(B)</bold> and soil moisture <bold>(C)</bold>, registered in each integration strategy. Different lowercase letters between bars indicate statistical difference (p&lt;0.05) between treatments by ANOVA followed by the Tuckey test. Stacked bars above the columns indicated the standard error of the mean. Each bar is the average value of 3 replicates (n =3).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1484315-g006.tif"/>
</fig>
<fig id="f7" position="float">
<label>Figure&#xa0;7</label>
<caption>
<p>Soil respiration (<italic>R<sub>soil</sub>
</italic>) measured in plots with soybean plants developed with or without crop residues produced by different integration strategies. NS in the top right corner indicates that there was no significant effect between the treatments by ANOVA followed by the Tuckey test. Stacked bars above the columns indicated the standard error of the mean. Each bar is the average value of 3 replicates (n =3).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1484315-g007.tif"/>
</fig>
<p>Leaf gas exchange measurements revealed that net photosynthesis rate (<italic>A</italic>) was influenced by the treatments (<xref ref-type="fig" rid="f8">
<bold>Figure&#xa0;8A</bold>
</xref>). Net photosynthesis rate was lower (p&lt;0.05) in soybean plants cultivated without soil cover compared to maize monoculture, Zuri guinea grass monoculture, Maize + Tamani guinea grass guinea grass + Pigeon pea, and Maize + Zuri guinea grass guinea grass + Pigeon pea (<xref ref-type="fig" rid="f8">
<bold>Figure&#xa0;8A</bold>
</xref>). However, stomatal conductance (<italic>g<sub>s</sub>
</italic>) and transpiration rate (<italic>E</italic>) were not affected by the treatments (<xref ref-type="fig" rid="f8">
<bold>Figures&#xa0;8B, C</bold>
</xref>).</p>
<fig id="f8" position="float">
<label>Figure&#xa0;8</label>
<caption>
<p>Leaf gas exchange parameters: <italic>A</italic> = net photosynthesis rate <bold>(A)</bold>, <italic>g<sub>s</sub>
</italic> = stomatal conductance <bold>(B)</bold> and <italic>E</italic> = transpiration rate <bold>(C)</bold>, obtained from fully expanded leaves of soybean plants developed with or without crop residues produced by different integration strategies. Different lowercase letters between bars indicate statistical difference (p&lt;0.05) between treatments by ANOVA followed by the Tuckey test; NS in the top right corner indicates that there was no significant effect between the treatments by ANOVA followed by the Tuckey test. Stacked bars above the columns indicated the standard error of the mean. Each bar is the average value of 3 replicates (n =3).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1484315-g008.tif"/>
</fig>
<p>The highest concentration of leaf chlorophyll in soybean plants was observed in the treatment containing Zuri guinea grass residue in monoculture, while the lowest chlorophyll index was observed in soybean plants cultivated without soil cover (<xref ref-type="fig" rid="f9">
<bold>Figure&#xa0;9</bold>
</xref>). All integration strategies showed higher values of leaf chlorophyll when compared to soybean plants cultivated without soil cover.</p>
<fig id="f9" position="float">
<label>Figure&#xa0;9</label>
<caption>
<p>Leaf chlorophyll index obtained from fully expanded leaves of soybean plants developed with or without crop residues produced by different integration strategies. Different lowercase letters between bars indicate statistical difference (p&lt;0.05) between treatments by ANOVA followed by the Tuckey test. Stacked bars above the columns indicated the standard error of the mean. Each bar is the average value of 3 replicates (n =3).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1484315-g009.tif"/>
</fig>
<p>Our integration strategies influenced plant height (<xref ref-type="fig" rid="f10">
<bold>Figure&#xa0;10A</bold>
</xref>). Soybean plants grown without soil cover exhibited the lowest height, while the tallest soybean plants were observed in the treatments: Tamani guinea grass guinea grass monoculture, Zuri guinea grass guinea grass monoculture, Maize + Tamani guinea grass guinea grass + Pigeon pea, and Maize + Qu&#xea;nia guinea grass + Pigeon pea (<xref ref-type="fig" rid="f10">
<bold>Figure&#xa0;10A</bold>
</xref>). The highest aboveground biomass productions of soybean plants were observed in the triple intercropping treatments, followed by Tamani guinea grass, Qu&#xea;nia, Zuri guinea grass guinea grass, and Pigeon pea in monoculture, which exhibited similar biomass levels. The lowest aboveground biomass production of soybeans was observed in plants cultivated without soil cover (<xref ref-type="fig" rid="f10">
<bold>Figure&#xa0;10B</bold>
</xref>). Cropping systems also influenced grain yield (<xref ref-type="fig" rid="f10">
<bold>Figure&#xa0;10C</bold>
</xref>). Systems including tropical forages (monoculture or triple consortium) showed increases in grain yield of 21.0% and 36.8% compared to monoculture maize and the conventional system (without soil cover biomass), which presented the lowest grain yield.</p>
<fig id="f10" position="float">
<label>Figure&#xa0;10</label>
<caption>
<p>Plant height <bold>(A)</bold>, soybean aboveground dry mass <bold>(B)</bold>, and grain yield <bold>(C)</bold> obtained from soybean plants developed with or without crop residues produced by different integration strategies. Different lowercase letters between bars indicate statistical difference (p&lt;0.05) between treatments by ANOVA followed by the Tuckey test. Stacked bars above the columns indicated the standard error of the mean. Each bar is the average value of 3 replicates (n =3).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1484315-g010.tif"/>
</fig>
<sec id="s3_1">
<label>3.1</label>
<title>Multivariate analyzes</title>
<p>Through correlation analysis (<xref ref-type="fig" rid="f11">
<bold>Figure&#xa0;11</bold>
</xref>), the formation of two groups of variables was verified. Group 1 was composed of: Tsoil (soil temperature) and TsoilS (temperature at the soil surface) and Group 2 was composed of the other variables. The variables within each group showed positive correlations with each other and a negative correlation with the variables in the other group.</p>
<fig id="f11" position="float">
<label>Figure&#xa0;11</label>
<caption>
<p>Pearson correlation (r) between parameters. Positive correlations are represented by blue backgrounds and negative correlations are represented by red backgrounds. Parameters: gs: stomatal conductance, E: transpiration rate, Rsoil: soil respiration, A: net photosynthesis rate, Biomass: soil cover biomass, Height: height of soybean plants, Bsoybean: aerial biomass of soybean, Msoil: soil moisture, LCI: leaf chlorophyll index, K: potassium concentration, Mg: magnesium concentration, S: sulfur concentration, P: phosphorus concentration, Ca: calcium concentration, N: nitrogen concentration, Tsoil: soil temperature (5 cm depth), TsoilS: temperature at the soil surface, Productivity: grain yield.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1484315-g011.tif"/>
</fig>
<p>Using the principal component analysis (PCA), were graphically understand the interrelationships between the variables through the first and second principal components (<xref ref-type="fig" rid="f12">
<bold>Figure&#xa0;12</bold>
</xref>). Were found that the first and second principal components jointly explained 77.5% of the total variation in the data. The first component (according to the displacement observed on the horizontal axis) explained 67.5%, presenting high and negative correlations with Tsoils and Tsoil, and high and positive correlations with Msoil (soil moisture), LCI (leaf chlorophyll index), Height (soybean plant height), Bsoybean (soybean aboveground dry mass), Biomass (ground cover biomass), K, Ca, and S and Productivity (grain yield). Second component (according to the displacement observed on the vertical axis) explained 10% of the data variation, presenting a high and negative correlation with gs (stomatal conductance) and <italic>E</italic> (transpiration rate).</p>
<fig id="f12" position="float">
<label>Figure&#xa0;12</label>
<caption>
<p>Two-dimensional PCA dispersion of 18 parameter scores, observations, and average values for biomass production, initial nutrient concentration in biomass, microclimate and soil respiration, physiological and soybean growth parameters. Treatments: maize (maize monoculture monoculture); Zuri guinea grass guinea grass (Zuri guinea grass guinea grass monoculture); Tamani guinea grass guinea grass (Tamani guinea grass guinea grass monoculture); Qu&#xea;nia guinea grass (Qu&#xea;nia guinea grass monoculture); Pigeon pea (Pigeon pea monoculture); M+Z+Pp (maize intercropped with Zuri guinea grass guinea grass and Pigeon pea); M+T+Pp (Tamani guinea grass guinea grass intercropped maize and Pigeon pea); M+Q+Pp (maize intercropped with Qu&#xea;nia guinea grass and Pigeon pea); Swsc (Soybean without soil cover). Parameters: gs: stomatal conductance, E: transpiration rate, Rsoil: soil respiration, A: net photosynthesis rate, Biomass: ground cover biomass, Height: soybean plant height, Bsoybean: soybean aerial biomass, Msoil: soil moisture, LCI: leaf chlorophyll index, K: potassium concentration, Mg: magnesium concentration, S: sulfur concentration, P: phosphorus concentration, Ca: calcium concentration, N: nitrogen concentration, Tsoil: soil temperature (10 cm depth), TsoilS: temperature at the soil surface, Productivity: grain yield.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1484315-g012.tif"/>
</fig>
<p>The graphical analysis of PCA facilitated a comprehensive and objective understanding of the results (<xref ref-type="fig" rid="f12">
<bold>Figure&#xa0;12</bold>
</xref>), allowing us to discriminate among 3 treatment groups: 1 (Swsc - soybean without soil cover), 2 (Maize), and 3 (Pigeon pea, Qu&#xea;nia, Tamani guinea grass, Zuri guinea grass guinea grass, M+Q+Pp (maize intercropped with Qu&#xea;nia guinea grass and Pigeon pea), M+T+Pp (maize intercropped with Tamani guinea grass and Pigeon pea), and M+Z+Pp (maize intercropped with Zuri guinea grass and Pigeon pea). This demonstrates that the use of tropical forage crops in monoculture and triple intercropping shows higher plant residue production for soil cover, contributing to soil temperature reduction and moisture retention. The increased biomass production from the forage crops also showed a higher accumulation of nutrients (N, P, K, Ca, Mg, and S), positively influencing physiological aspects (LCI, <italic>A</italic>, <italic>E</italic>, <italic>g<sub>s</sub>
</italic>), soybean growth parameters (Height, Bsoybean) and grain yield (Productivity) compared to soybean cultivation without soil cover (Group 1).</p>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<label>4</label>
<title>Discussion</title>
<p>Study aimed to compare the conventional soybean cultivation method with alternative regimes wherein soybean is grown over plant residues from prior tropical forage cultivation, either combined or not with maize or Pigeon pea plants. main hypothesis was corroborated since, the benefits of integrated systems on the physiology of soybean plants were detected. Furthermore, higher biomass production and nutrient concentration was observed when soybean was cultivated over crop residues originating from triple consortium through integration, which combined maize, a C4 grass, and a legume. In the following paragraphs, we discuss the potential implications of our results for more sustainable soybean cultivation.</p>
<p>Were observed variations in the production of plant residues by the different integrated crop-livestock regimes (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>). The higher biomass production of Zuri guinea grass in both monoculture and intercropping is presumably related to its morphological characteristics, such as tall stature, rapid growth, high stem production (support structures), high dry matter yield, and vigorous regrowth during the off-season, leading to high production of plant residues (<xref ref-type="bibr" rid="B56">Silva et&#xa0;al., 2023a</xref>). On the other hand, Qu&#xea;nia guinea grass and Tamani guinea grass are grasses with intermediate and low statures, respectively (<xref ref-type="bibr" rid="B63">Tesk et&#xa0;al., 2020</xref>), explaining the intermediate biomass production results for soil cover (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>).</p>
<p>It is important to note that the dry mass production of plant residues from the triple intercropping of maize + Tamani guinea grass + Pigeon pea was 14.5% higher than the monoculture of Tamani guinea grass, and for the triple intercropping with Zuri guinea grass and Qu&#xea;nia guinea grass, the production was similar to monocultures (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>). The use of tropical forages (either as monocultures or in consortium) as cover crops is beneficial because, even under conditions of low or absent rainfall during off-season period (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>), these forages show regrowth and adequate residue production for the no-tillage of soybean (<xref ref-type="bibr" rid="B50">Silva et&#xa0;al., 2024b</xref>). However, the presence of legumes in the system brings additional benefits such as increased carbon stocks in the soil (<xref ref-type="bibr" rid="B19">Han et&#xa0;al., 2024</xref>), biological nitrogen fixation (<xref ref-type="bibr" rid="B21">Jensen et&#xa0;al., 2020</xref>), organic matter input (<xref ref-type="bibr" rid="B54">Silva et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B69">Yan et&#xa0;al., 2023</xref>), improving physiological indices (<xref ref-type="bibr" rid="B38">Nasar et&#xa0;al., 2020</xref>) and increasing crop yields (<xref ref-type="bibr" rid="B43">Pereira et&#xa0;al., 2023</xref>).</p>
<p>The lower production of plant residues produced by maize in monoculture (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>) is explained by the low quantity of residue left after harvest and by the early decomposition process that these residues undergo, as they remained in the field since harvest for ensilage (in May). On the other hand, Pigeon pea, due to lower precipitation (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>), exhibited less regrowth, emitting fewer leaves (<xref ref-type="bibr" rid="B6">Ceballos et&#xa0;al., 2018</xref>), resulting in lower production of plant residues (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>). Another important factor observed was that plant residues from maize and Pigeon pea monoculture did not provide adequate soil coverage (<xref ref-type="bibr" rid="B14">Dias et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B46">Santos et&#xa0;al., 2020</xref>), compared to systems with the presence of <italic>Panicum</italic> genus. These results demonstrate how integrated systems have the potential to increase the production of soil cover biomass, contributing to nutrient cycling (<xref ref-type="bibr" rid="B40">Oliveira et&#xa0;al., 2019</xref>), showing that the interspecific interactions in the triple intercropping are driven by plant-plant complementarity and cooperation rather than competition (<xref ref-type="bibr" rid="B23">Justes et&#xa0;al., 2021</xref>). Furthermore, the inclusion of Pigeon pea in the system presumably resulted in greater nitrogen input into the soil-plant system due to biological fixation and a gradual release of nutrients due to residue mineralization (<xref ref-type="bibr" rid="B28">Laroca et&#xa0;al., 2018</xref>), contributing to increased productivity of subsequent crops (<xref ref-type="bibr" rid="B46">Santos et&#xa0;al., 2020</xref>).</p>
<p>
<italic>Panicum</italic> cultivars have been showing positive results in intercropping systems (<xref ref-type="bibr" rid="B30">Leal et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B31">Lima et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B51">Silva et&#xa0;al., 2023b</xref>, <xref ref-type="bibr" rid="B53">2024c</xref>), providing soil improvements through decomposition, mineralization, and nutrient recycling. Additionally, the presence of Pigeon pea in the system contributes to increased soil nitrogen stocks through biological nitrogen fixation (<xref ref-type="bibr" rid="B54">Silva et&#xa0;al., 2022</xref>). Therefore, triple intercropping in the same area can be an important tool to combine the advantages of individually cultivated species (<xref ref-type="bibr" rid="B44">Pereira Filho et&#xa0;al., 2019</xref>). The higher concentrations of N and P obtained in the Pigeon pea residues cultivated in monoculture (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5</bold>
</xref>) are presumably associated with symbiotic association with bacteria from the <italic>Rhizobium</italic> genus, which facilitate N acquisition through biological fixation (<xref ref-type="bibr" rid="B57">Silva et&#xa0;al., 2020</xref>). As for the concentration of P, <xref ref-type="bibr" rid="B66">Wang and Lambers (2020)</xref> reported that cover crops, such as legumes, can mobilize labile P from the soil through mechanisms associated with the root system, rhizosphere pH, release of organic acids, phosphatase activity, and incorporate it into their biomass.</p>
<p>The biomass residues resulting from maize in monoculture showed lower concentrations of N, P, K, and S, due to the lower biomass production and consequently nutrient cycling. These results are consistent with studies conducted by <xref ref-type="bibr" rid="B14">Dias et&#xa0;al. (2020)</xref>; <xref ref-type="bibr" rid="B37">Muniz et&#xa0;al. (2021)</xref>, and <xref ref-type="bibr" rid="B51">Silva et&#xa0;al. (2023b)</xref>, which compared integrated systems with the soybean/maize succession system. Tropical forage crops in monoculture or intercropped are efficient in reducing K losses through leaching (<xref ref-type="bibr" rid="B51">Silva et&#xa0;al., 2023b</xref>; <xref ref-type="bibr" rid="B65">Volf et&#xa0;al., 2023</xref>), being one of the most extracted nutrients by forage crops. Through their deep root system, they absorb K from the deeper soil layers, accumulate it in their biomass, and upon desiccation, release it on the surface, benefiting the succeeding crop (<xref ref-type="bibr" rid="B9">Costa et&#xa0;al., 2021</xref>). It is important to highlight that in soybean cultivated on the residues of different cropping systems, potassium fertilization was not applied, aiming to take advantage of the cycling of this nutrient. <xref ref-type="bibr" rid="B51">Silva et&#xa0;al. (2023b)</xref> observed that tropical forages used as soil cover crops can supply the amount of K required by the soybean crop, eliminating the need for mineral potassium fertilization.</p>
<p>The availability of S is influenced by the organic matter content present in the soil (<xref ref-type="bibr" rid="B25">Kumar et&#xa0;al., 2022</xref>), and integrated systems like those investigated in our research can be considered a highly efficient way to increase soil organic matter (<xref ref-type="bibr" rid="B51">Silva et&#xa0;al., 2023b</xref>), mainly due to the presence of Pigeon pea, as legume residues contain significant amounts of nitrogen that enhance carbon stabilization in organic matter (<xref ref-type="bibr" rid="B54">Silva et&#xa0;al., 2022</xref>). Therefore, the nutrient concentration per unit area in the integrated systems in our study is a good indicator of the performance of tropical forage crops as cover crops and the ecosystem services provided, reducing nutrient losses through leaching and/or runoff, maintaining soil moisture, and increasing nutrient cycling for the succeeding crop (<xref ref-type="bibr" rid="B10">Couedel et&#xa0;al., 2023</xref>).</p>
<p>Results showed that irrespective of the integrated crop-livestock system used (whether soil crop residues originated from a monoculture or a combination of three species), both the soil surface temperature and the temperature at a depth of 5 cm were lower when compared to conventional soybean cultivation. In some cases, this temperature difference exceeded 10&#xb0;C compared to the conventional method. This difference was also observed in soil moisture, which was higher in all integrated systems, irrespective of the integration strategy used. Demonstrating the potential of cover crops to contribute to more favorable conditions (lower temperature and higher soil moisture) for the development of soybean plants, even in situations where rainfall distribution is inadequate (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>). These results are widely supported by other studies and are related to increased shading and soil protection due to the presence of vegetation cover (<xref ref-type="bibr" rid="B1">Akhtar et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B15">Farias et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B67">Wang et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B52">Silva et&#xa0;al., 2024a</xref>).</p>
<p>Contrary to our expectation, soil respiration was not increased under an integrated system, since soil respiration is positively correlated with soil moisture and soil organic matter content but is often higher in warmer soils (<xref ref-type="bibr" rid="B41">Oliveira et&#xa0;al., 2020</xref>). This multifactorial interaction between edaphoclimatic conditions resulted in a similar carbon flux rate from soil to the atmosphere between integrated systems and conventional soybean cultivation, suggesting no additional carbon flux from soil to the atmosphere under integrated systems. Additionally, the higher deposition of organic matter under an integrated crop-livestock system on the soil promotes greater soil roughness, facilitating water flow between soil particles and maintaining soil moisture for longer periods (<xref ref-type="bibr" rid="B1">Akhtar et&#xa0;al., 2019</xref>). Some studies suggest that increased moisture in integrated systems protects plants against drought episodes, as the soil remains moist for longer, allowing stomata to remain open for extended periods, leading to greater carbon fixation and nutrient absorption compared to plants in traditional cultivation systems (<xref ref-type="bibr" rid="B52">Silva et&#xa0;al., 2024a</xref>).</p>
<p>Higher photosynthetic rates may be achieved when stomatal conductance (a measure of stomata openness) is higher (<xref ref-type="bibr" rid="B27">Kusumi et&#xa0;al., 2012</xref>). In the present study, no significant increase in stomatal conductance or transpiration rate of plants grown in integrated systems was observed, do not corroborate our main hypothesis. Thus, the photosynthetic gains observed in <xref ref-type="fig" rid="f8">
<bold>Figure&#xa0;8</bold>
</xref> are not related to a higher stomatal opening but rather to other metabolic factors.</p>
<p>Although stomatal conductance and transpiration rate were not altered in the present study, a significant increase in net photosynthesis rate was observed in some specific integrated systems. This increase is presumably related to the higher availability of nutrients originating from the degradation of plant residues (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5</bold>
</xref>). When released, these nutrients are absorbed by plants and become part of the chemical composition of various plant molecules. For example, N is often positively correlated with photosynthesis rates due to its high concentration in the enzyme Rubisco, the most abundant enzyme in plants and responsible for carbon fixation in the Calvin-Benson cycle (<xref ref-type="bibr" rid="B38">Nasar et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B33">Liu et&#xa0;al., 2023</xref>). P, in turn, is associated with photosynthesis because it is involved in the transfer and storage of energy, the synthesis of nucleotide molecules, and the functioning of various intermediate molecules in pathways related to photosynthesis (<xref ref-type="bibr" rid="B12">Dang et&#xa0;al., 2023</xref>). S is part of the composition of proteins, vitamins, and important enzymatic cofactors in photosynthesis; for example, ferredoxin acts as an electron carrier in the light reactions of photosynthesis (<xref ref-type="bibr" rid="B62">Taiz et&#xa0;al., 2017</xref>). K participates in the enzymatic activation of photosynthesis enzymes, in addition to activating photosystem II and being important in the process of carbohydrate transport (<xref ref-type="bibr" rid="B22">Johnson et&#xa0;al., 2022</xref>). All these nutrients were released in large quantities by the integrated systems, cumulatively impacting photosynthetic rates positively.</p>
<p>The greater availability of nutrients allows plants to invest resources in a more efficient photosynthetic apparatus (<xref ref-type="bibr" rid="B51">Silva et&#xa0;al., 2023b</xref>). This hypothesis was corroborated by the data presented in <xref ref-type="fig" rid="f9">
<bold>Figure&#xa0;9</bold>
</xref>, in which the leaf chlorophyll index was significantly higher in plants that grew in integrated systems, regardless of the type (in monoculture or combination). This presumably led to greater energy absorption, associated with a more efficient photosystem, higher electron transport rate, and energy dissipation. Several studies have found a positive correlation between both photosynthesis rate and chlorophyll index and photosynthesis and the concentration of N, P, K, and S (<xref ref-type="bibr" rid="B59">Singh et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B29">Latifinia and Eisvand, 2022</xref>; <xref ref-type="bibr" rid="B50">Silva et&#xa0;al., 2024b</xref>). These correlations were also observed in multivariate analyses in <xref ref-type="fig" rid="f11">
<bold>Figure&#xa0;11</bold>
</xref>.</p>
<p>Both the benefits of soil improvement and the benefits brought about in plant physiology and biochemistry by integration systems resulted in taller and more productive plants (<xref ref-type="bibr" rid="B28">Laroca et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B31">Lima et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B64">Vendramini et&#xa0;al., 2023</xref>). Were observed that soybean plants under the integrated systems had a greater height compared to those that grew under conventional cultivation conditions. While height did not show any response pattern among different types of integration (composed of a monoculture or three species), productivity showed a clear pattern.</p>
<p>The production of aboveground biomass was higher in triple integration systems, reaching values of approximately 15,000 kg ha<sup>-1</sup>, followed by monoculture integration systems, except maize. The lowest aboveground biomass productions were observed in the conventional soybean treatment. A possible explanation for the greater production of aboveground biomass of soybean in the triple intercropping is that this system combined the multiple benefits of individually grown crops, promoting less variation in soil temperature and preserving humidity (<xref ref-type="bibr" rid="B37">Muniz et&#xa0;al., 2021</xref>), favoring the best use of nutrients accumulated in the plants residue biomass (<xref ref-type="bibr" rid="B24">Kebede, 2021</xref>), throughout the soybean development cycle (<xref ref-type="bibr" rid="B53">Silva et&#xa0;al., 2024c</xref>), positively influencing growth and development of soybean plants.</p>
<p>The forage and triple intercropping monoculture systems showed greater potential for increasing soybean productivity, with increases of 21.0% and 36.8% compared to soybean grown in maize biomass and soil without cover residue, respectively. These results are associated with the importance of cover crops for increasing grain productivity, indicating a clear advantage of triple integration systems over conventional systems (<xref ref-type="bibr" rid="B42">Pariz et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B26">Kumari et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B43">Pereira et&#xa0;al., 2023</xref>).</p>
<p>It is worth noting that the benefits of integration systems are not only associated with improvements in soil climatic parameters or soil nutrition. The chemical diversity of compounds derived from the degradation of organic matter is of utmost importance for soil health and its microbiota growth (<xref ref-type="bibr" rid="B49">Serafim et&#xa0;al., 2023</xref>).</p>
<p>Studies show that greater species diversity in the integration system leads to higher productivity, as corroborated in the present study (<xref ref-type="bibr" rid="B28">Laroca et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B43">Pereira et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B53">Silva et&#xa0;al., 2024c</xref>). Additionally, according to compound diversity, the soil C pool can be favored, as well as the enzymatic activity of many important enzymes. <xref ref-type="bibr" rid="B19">Han et&#xa0;al. (2024)</xref>, evaluating the consortium of maize and legumes (forage peanuts), observed an increase in the content of organic C and N in the soil compared to maize grown in monoculture. <xref ref-type="bibr" rid="B5">Carvalho et&#xa0;al. (2024)</xref> reported that a long-term crop-livestock integration system favors an increase in C levels in the soil. This greater chemical and allelochemical diversity also causes better weed and disease control, in addition to improving soil structure and water retention (<xref ref-type="bibr" rid="B57">Silva et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B32">Linhares et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B55">Silva et&#xa0;al., 2021</xref>).</p>
</sec>
<sec id="s5" sec-type="conclusions">
<label>5</label>
<title>Conclusion</title>
<p>The data presented in this study demonstrated that integrated systems, with the presence of grasses and legumes, can improve soil microclimate conditions and nutrient availability, enhancing soybean physiology through increased net photosynthesis rate and leaf chlorophyll index, resulting in greater plant height, aboveground biomass production, and soybean yield.</p>
<p>The results indicate that cultivars of <italic>Panicum maximum</italic> (Zuri, Tamani, and Quenia guinea grasses) and pigeon pea can be recommended for intercropping with maize, contributing to the sustainability of agricultural production. Furthermore, the findings are based on short-term results, and further investigation is strongly recommended regarding integrated systems with triple intercropping of maize with grasses and legumes and their effects on soil microclimate, nutrient availability, physiology, and long-term soybean productivity.</p>
</sec>
</body>
<back>
<sec id="s6" sec-type="data-availability">
<title>Data availability statement</title>
<p>The original contributions presented in the study are included in the article/supplementary material. Further inquiries can be directed to the corresponding author.</p>
</sec>
<sec id="s7" sec-type="author-contributions">
<title>Author contributions</title>
<p>LS: Writing &#x2013; original draft, Writing &#x2013; review &amp; editing, Conceptualization, Methodology, Project administration. EH: Writing &#x2013; original draft, Writing &#x2013; review &amp; editing. KC: Writing &#x2013; original draft, Writing &#x2013; review &amp; editing, Data curation, Funding acquisition, Methodology, Supervision, Visualization. AC: Writing &#x2013; original draft, Writing &#x2013; review &amp; editing, Formal analysis. JS:&#xa0;Writing &#x2013; original draft, Writing &#x2013; review &amp; editing, Conceptualization. ES: Writing &#x2013; original draft, Writing &#x2013; review &amp; editing. LV: Writing &#x2013; original draft, Writing &#x2013; review &amp; editing, Investigation, Visualization. FS: Writing &#x2013; original draft, Writing &#x2013; review &amp; editing, Investigation, Methodology. AS: Writing &#x2013; original draft, Writing &#x2013; review &amp; editing, Conceptualization, Formal analysis, Methodology. BM: Writing &#x2013; original draft, Writing &#x2013; review &amp; editing, Conceptualization, Methodology. FR: Writing &#x2013; original draft, Writing &#x2013; review &amp; editing, Formal analysis. CM:&#xa0;Writing &#x2013; original draft, Writing &#x2013; review &amp; editing, Conceptualization, Methodology.</p>
</sec>
<sec id="s8" sec-type="funding-information">
<title>Funding</title>
<p>The author(s) declare financial support was received for the research, authorship, and/or publication of this article. This work was supported by Coordination for the Improvement of Higher Education Personnel (CAPES) and National Council for Scientific and Technological Development (CNPq). CAPES provided scholarships Luciana Maria da Silva (process 88887.613180/2021-00). K&#xe1;tia Aparecida de Pinho Costa is a research fellow from CNPq (Process: 312864/2021-3). This work was also carried out with the support of the Instituto Federal Goiano (notice n&#xba; 19/2021), State University of Goi&#xe1;s (UEG) financial resource from Public Notice/Call n. 01/2023 and financed, in part, by the S&#xe3;o Paulo Research Foundation (FAPESP), Brazil. Process Number 2020/16359-1.</p>
</sec>
<ack>
<title>Acknowledgments</title>
<p>We thank the Instituto Federal Goiano and Finep for supporting this study and the Coordination for the Improvement of Higher Education Personnel (CAPES) for granting the PhD scholarship.</p>
</ack>
<sec id="s9" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s10" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
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