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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Plant Sci.</journal-id>
<journal-title>Frontiers in Plant Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Plant Sci.</abbrev-journal-title>
<issn pub-type="epub">1664-462X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fpls.2024.1355136</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Plant Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title><italic>Rhizobium</italic> symbiosis improves amino acid and secondary metabolite biosynthesis of tungsten-stressed soybean (<italic>Glycine max</italic>)</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>Preiner</surname><given-names>Julian</given-names>
</name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
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<contrib contrib-type="author">
<name>
<surname>Steccari</surname><given-names>Irene</given-names>
</name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
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<contrib contrib-type="author">
<name>
<surname>Oburger</surname><given-names>Eva</given-names>
</name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
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<contrib contrib-type="author" corresp="yes">
<name>
<surname>Wienkoop</surname><given-names>Stefanie</given-names>
</name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="author-notes" rid="fn001"><sup>*</sup></xref>
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<aff id="aff1"><sup>1</sup><institution>Molecular Systems Biology Unit, Department of Functional and Evolutionary Ecology, University of Vienna</institution>, <addr-line>Vienna</addr-line>, <country>Austria</country></aff>
<aff id="aff2"><sup>2</sup><institution>Department of Forest and Soil Sciences, Institute of Soil Research, University of Natural Resources and Life Sciences Vienna</institution>, <addr-line>Tulln</addr-line>, <country>Austria</country></aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: In&#xea;s Maria Valente, LAQV Network of Chemistry and Technology, Portugal</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: Antoine Berger, INRA Centre Dijon Bourgogne Franche-Comt&#xe9;, France</p>
<p>Hai-Ming Zhao, Jinan University, China</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Stefanie Wienkoop, <email xlink:href="mailto:stefanie.wienkoop@univie.ac.at">stefanie.wienkoop@univie.ac.at</email>
</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>02</day>
<month>04</month>
<year>2024</year>
</pub-date>
<pub-date pub-type="collection">
<year>2024</year>
</pub-date>
<volume>15</volume>
<elocation-id>1355136</elocation-id>
<history>
<date date-type="received">
<day>13</day>
<month>12</month>
<year>2023</year>
</date>
<date date-type="accepted">
<day>01</day>
<month>03</month>
<year>2024</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2024 Preiner, Steccari, Oburger and Wienkoop</copyright-statement>
<copyright-year>2024</copyright-year>
<copyright-holder>Preiner, Steccari, Oburger and Wienkoop</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<p>The industrially important transition metal tungsten (W) shares certain chemical properties with the essential plant micronutrient molybdenum and inhibits the activity of molybdoenzymes such as nitrate reductase, impacting plant growth. Furthermore, tungsten appears to interfere with metabolic processes on a much wider scale and to trigger common heavy metal stress response mechanisms. We have previously found evidence that the tungsten stress response of soybeans (<italic>Glycine max</italic>) grown with symbiotically associated N<sub>2</sub>-fixing rhizobia (<italic>Bradyrhizobium japonicum</italic>) differs from that observed in nitrogen-fertilized soy plants. This study aimed to investigate how association with symbiotic rhizobia affects the primary and secondary metabolite profiles of tungsten-stressed soybean and whether changes in metabolite composition enhance the plant&#x2019;s resilience to tungsten. This comprehensive metabolomic and proteomic study presents further evidence that the tungsten-stress response of soybean plants is shaped by associated rhizobia. Symbiotically grown plants (N fix) were able to significantly increase the synthesis of an array of protective compounds such as phenols, polyamines, gluconic acid, and amino acids such as proline. This resulted in a higher antioxidant capacity, reduced root-to-shoot translocation of tungsten, and, potentially, also enhanced resilience of N fix plants compared to non-symbiotic counterparts (N fed). Taken together, our study revealed a symbiosis-specific metabolic readjustment in tungsten-stressed soybean plants and contributed to a deeper understanding of the mechanisms involved in the rhizobium-induced systemic resistance in response to heavy metals.</p>
</abstract>
<kwd-group>
<kwd>symbiosis</kwd>
<kwd>abiotic stress</kwd>
<kwd>tungsten</kwd>
<kwd>metabolomics</kwd>
<kwd>leguminous plants</kwd>
</kwd-group>
<contract-num rid="cn001">P 25942-N28</contract-num>
<contract-sponsor id="cn001">Austrian Science Fund<named-content content-type="fundref-id">10.13039/501100002428</named-content>
</contract-sponsor>
<counts>
<fig-count count="6"/>
<table-count count="3"/>
<equation-count count="0"/>
<ref-count count="83"/>
<page-count count="21"/>
<word-count count="12203"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-in-acceptance</meta-name>
<meta-value>Plant Metabolism and Chemodiversity</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<label>1</label>
<title>Introduction</title>
<p>The loss of arable soils due to built-up areas, climate change, and increasing environmental pollution with xenobiotic substances such as heavy metals (HM) and metalloids represents a major challenge for plant growth and productivity. To ensure future food safety, it is essential to better understand plant abiotic stress.</p>
<p>Heavy metals can be found across terrestrial ecosystems due to natural occurrence in soils and human activities such as mining, agriculture, waste disposal, or industrial production (<xref ref-type="bibr" rid="B13">DalCorso et&#xa0;al., 2013</xref>; <xref ref-type="bibr" rid="B52">Ove&#x10d;ka and Tak&#xe1;&#x10d;, 2014</xref>). While heavy metals such as Cu, As, Al, Pb, Mn, Zn, and Cd have been extensively studied, the industrially important transition metal tungsten (W) has received comparatively little attention (<xref ref-type="bibr" rid="B26">Hossain and Komatsu, 2012</xref>; <xref ref-type="bibr" rid="B30">Kennedy et&#xa0;al., 2012</xref>). Although tungsten background concentrations in topsoil are relatively low, ranging from 0.1 to 2.7 mg kg<sup>-1</sup>, they have been reported to be considerably exceeded at contaminated sites (10&#x2013;2,000 fold). Major sources of tungsten contamination include mining activity, discharge from tungsten-utilizing industries, disposal of tungsten-containing appliances and products, fertilizer application, and military activity (<xref ref-type="bibr" rid="B32">Koutsospyros et&#xa0;al., 2006</xref>; <xref ref-type="bibr" rid="B30">Kennedy et&#xa0;al., 2012</xref>).</p>
<p>Since tungsten shares several chemical properties regarding structure, electronegativity, ionic and atomic radii, electron configuration as well as range of oxidation states (-2 to +6) with the essential micronutrient molybdenum, it is essential to understand the effects of environmental contamination with tungsten on plant physiology, agricultural production, health, and ecosystems as a whole (<xref ref-type="bibr" rid="B31">Kletzin and Adams, 1996</xref>). Both molybdenum and tungsten primarily occur in environmental systems as oxyanions tungstate (WO<sub>4</sub><sup>2-</sup>) and molybdate (MoO<sub>4</sub><sup>2-</sup>), which are readily taken up by plants and are prospectively stored in vacuoles (<xref ref-type="bibr" rid="B69">Strigul et&#xa0;al., 2005</xref>; <xref ref-type="bibr" rid="B41">McGrath et&#xa0;al., 2010</xref>; <xref ref-type="bibr" rid="B7">Bittner, 2014</xref>). While molybdenum serves as a co-factor for key enzymes in the carbohydrate and nitrogen metabolism of all life forms, tungsten-containing enzymes have only been identified in prokaryotes (<xref ref-type="bibr" rid="B31">Kletzin and Adams, 1996</xref>; <xref ref-type="bibr" rid="B6">Bevers et&#xa0;al., 2009</xref>). Numerous studies have shown that the four plant molybdoenzymes (nitrate reductase, aldehyde oxidase, xanthine dehydrogenase, and sulfite oxidase) lose their catalytic function when tungsten replaces molybdenum in the co-factor (<xref ref-type="bibr" rid="B23">Harper and Nicholas, 1978</xref>; <xref ref-type="bibr" rid="B14">Deng et&#xa0;al., 1989</xref>; <xref ref-type="bibr" rid="B38">L&#x2019;vov et&#xa0;al., 2002</xref>; <xref ref-type="bibr" rid="B6">Bevers et&#xa0;al., 2009</xref>; <xref ref-type="bibr" rid="B81">Xiong et&#xa0;al., 2012</xref>). More recently, studies explored the effect of tungsten on abscisic acid biosynthesis (<xref ref-type="bibr" rid="B28">Jiang et al., 2007</xref>) and showed that tungsten leads to reduction of plant growth and general toxicity symptoms (<xref ref-type="bibr" rid="B69">Strigul et&#xa0;al., 2005</xref>; <xref ref-type="bibr" rid="B5">Bamford et&#xa0;al., 2011</xref>) as well as induces programmed cell death and disruption of cortical microtubules in root cells (<xref ref-type="bibr" rid="B2">Adamakis et&#xa0;al., 2011</xref>). These findings indicate that tungsten has further cellular targets apart from molybdoenzymes and that, much like other heavy metals, it is phytotoxic on its own (<xref ref-type="bibr" rid="B1">Adamakis et&#xa0;al., 2012</xref>).</p>
<p>We previously demonstrated that tungsten triggers similar stress response mechanisms as other heavy metals but also found evidence that the molecular mechanisms of tungsten toxicity in plants differ depending on the mode of nitrogen (N) nutrition (<xref ref-type="bibr" rid="B53">Preiner et&#xa0;al., 2019</xref>). Additionally, we found that, the roots and nodules of symbiotically grown leguminous plants exhibit higher levels of proteins involved in hormone and flavonoid biosynthesis in the presence of tungsten (0.5 mM Na<sub>2</sub>WO<sub>4</sub> corresponding to 91.9 mg W L<sup>-1</sup>), indicating a symbiosis-specific response to tungsten (<xref ref-type="bibr" rid="B53">Preiner et&#xa0;al., 2019</xref>). Furthermore, our results suggested that nitrogenase activity was not directly affected by W but rather indirectly by hampered nodule development as well as that symbiotic N<sub>2</sub> fixation is able to partially compensate for the loss of N reductase activity, suggesting more efficient detoxification and compartmentalization in symbiotically grown plants (<xref ref-type="bibr" rid="B49">Oburger et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B53">Preiner et&#xa0;al., 2019</xref>). Rhizobacteria are known to influence plant growth and stress resistance <italic>via</italic> various mechanisms. Inoculation with so-called plant-growth-promoting rhizobacteria (PGPR) has been shown to increase the production of various primary and secondary metabolites, induce systemic resistance, enhance the bio-availability of plant nutrients as well as immobilize heavy metal ions (<xref ref-type="bibr" rid="B63">Shameer and Prasad, 2018</xref>; <xref ref-type="bibr" rid="B62">Shaffique et&#xa0;al., 2023</xref>). Rather recently, actinobacteria have also been shown to alleviate the phytotoxicity of tungsten nanoparticles on legumes (<xref ref-type="bibr" rid="B61">Selim et&#xa0;al., 2021</xref>).</p>
<p>Building on our previous findings, we here set out to investigate whether symbiosis with N<sub>2</sub>-fixing <italic>B. japonicum</italic> influences the primary metabolite profile and secondary metabolite production of tungsten-stressed soybean plants. Furthermore, we aimed to examine whether these symbiotically induced changes affect the plant&#x2019;s tolerance to tungsten-induced toxicity. To evaluate the metabolic response of soybean plants with and without <italic>Rhizobium</italic> symbiosis, tungsten stress was applied to plants after 21 days of growth when symbiosis was fully established. As control group, nitrogen-fertilized plants were used.</p>
<p>To identify the key metabolic pathways involved in stress regulation, we adapted and refined a sequential extraction procedure to quantify and screen major stress-related marker metabolites prior to comprehensive mass spectrometric analysis of individual metabolites and proteins. Determining the quantitative changes in the levels of metabolites such as soluble sugars, phenols, flavonoids, tannins, and amino acids provides valuable insights into the overall changes and assists in the interpretation and analysis of untargeted omics data. Furthermore, it allows us to enrich shotgun molecular phenotyping via GC&#x2013;MSMS and LC&#x2013;MSMS by the additional quantification of pigments, phenolic compounds, starch as well as markers for antioxidant capacity, all from one sample.</p>
</sec>
<sec id="s2" sec-type="materials|methods">
<label>2</label>
<title>Materials and methods</title>
<sec id="s2_1">
<label>2.1</label>
<title>Plant culture and harvest</title>
<p>Soybean (<italic>Glycine max</italic> cv. Primus obtained from Die SAAT Austria) seeds were surface-sterilized with 5% sodium hypochlorite solution and sown into acid-washed pots containing an inert substrate mixture of vermiculite and perlite in a 5/3 (v/v) ratio to exclude contamination. Half of the seeds (N fix) were inoculated with 1:10 diluted commercial <italic>Bradyrhizobium japonicum</italic> inoculant (Radicin Soja Die SAAT Austria) and received 0.25 mM KNO<sub>3</sub> for only 2 weeks; the other half served as non-symbiotic control (N fed) and was supplied with 10 mM KNO<sub>3</sub>. Seedlings were watered every other day with a modified half strength N-free Hoagland nutrient solution, pH 7.2 (<xref ref-type="bibr" rid="B25">Hoagland and Arnon, 1950</xref>). After 3 weeks, when nodules were formed and symbiosis was fully established, 0.5 mM tungstate (Na<sub>2</sub>WO<sub>4</sub>) was added to the nutrient solution. To investigate the effects of tungsten on N-fertilized and symbiotically grown soy plants, a zero tungsten control was realized for both N regimes. The plants were altogether grown in eight biological replicates, four of which were used for proteomic and metabolomic analysis and four for the assessment of physiological parameters and analysis of macro- and micronutrients. The plants were grown under controlled glasshouse conditions with a 12/12 light/dark cycle at 29/21&#xb0;C and an approximate photosynthetic radiation of 400 &#xb5;mol m<sup>&#x2212;1</sup>s<sup>&#x2212;1</sup> at canopy level. After 2 weeks of tungsten exposure, chlorophyll fluorescence measurements were performed, and the plants were sampled. The roots, nodules, and leaves of four biological replicates were cut off using a stainless-steel razorblade, transferred into precooled 2-mL Eppendorf tubes, immediately put on liquid nitrogen (LN<sub>2</sub>) for metabolomic and proteomic analysis, and stored at &#x2212;80&#xb0;C. The remaining four replicates were harvested for acid digestion and ICP-OES analysis.</p>
</sec>
<sec id="s2_2">
<label>2.2</label>
<title>Chlorophyll fluorescence measurements</title>
<p>Chlorophyll fluorescence was measured on individual leaves with a mini-pam II/B (Heinz Walz GmbH). The plants were allowed to adapt in the dark for 15 min and then subjected to a rapid light curve (RLC) with increasing photosynthetic active radiation (PAR) intensities (0, 25, 45, 65, 90, 125, 191, 287, 422, 633, 827, 1,157, and 1,507 &#x3bc;mol m<sup>&#x2212;2</sup> s<sup>&#x2212;1</sup>) in increments of 20 s each. The calculation of fluorescence ratio parameters was done with WinControl -3 software (Heinz Walz GmbH) provided by the manufacturers of the pulse-amplitude modulated (PAM) fluorometer.</p>
</sec>
<sec id="s2_3">
<label>2.3</label>
<title>Acid digestion and elemental analysis</title>
<p>After harvest, the roots and nodules were washed and ultra-sonicated with CaCl<sub>2</sub> (0.01 M) for 5 min followed by a further 3 min of ultra-sonication with HQ-water. The above-ground biomass was rinsed with deionized water and patted dry. The roots, shoots, leaves, and nodules were separated and dried at 60&#xb0;C for 1 week and subsequently ground to a homogenous fine powder using a Retsch mill (Retsch MM20). Then, approximately 200 mg of dry, ground plant material was digested in a matrix containing 5 mL HNO<sub>3</sub>, 1 mL H<sub>2</sub>O<sub>2</sub>, and one drop of 1-octanol. For biomass less than 100 mg, the amount of acid and peroxide was reduced by 50%. The digestion was performed using an open digestion unit (Velp Scientifica). The volume of digests was made up to 50 mL/25 mL with HQ-water resulting in &#x223c;6.5% HNO<sub>3</sub>. The nutrients and tungsten concentrations in the digests were analyzed using inductively coupled plasma optical emission spectroscopy (ICP-OES Optima 3000 XL Perkin Elmer). The translocation factors (TF) for individual nutrient and tungsten were calculated by dividing the tissue concentrations of shoots by the concentrations in the root.</p>
</sec>
<sec id="s2_4">
<label>2.4</label>
<title>Sequential extraction of metabolites and proteins</title>
<p>Frozen plant material was ground to a fine powder on LN<sub>2</sub> using a porcelain mortar. A total of 60 mg (fresh weight) was then used for metabolite and protein extraction for spectrophotometric and mass spectrometric analyses using an adapted sequential extraction procedure by <xref ref-type="bibr" rid="B34">Laware (2015)</xref>. The extraction procedure for photosynthetic pigments and primary and secondary metabolites is briefly described below. A detailed description of the extraction procedure as well as the protocols for integrative estimation of key plant metabolites can be found in the <xref ref-type="supplementary-material" rid="SM1"><bold>Supplements (Supplementary S1_1)</bold></xref>.</p>
<sec id="s2_4_1">
<label>2.4.1</label>
<title>Extraction of photosynthetic pigments and lipids</title>
<p>For the extraction of photosynthetic pigments and lipids, the samples were covered with 1 mL of pre-chilled 80% acetone, subsequently vortexed, and centrifuged at 10,000 &#xd7; <italic>g</italic> for 10 min. The supernatant was collected in a new tube, while the pellet was re-extracted two times with 0.5 mL of 80% acetone and centrifugation at 10,000 &#xd7; <italic>g</italic> for 10 min. After pooling the supernatants, 200 &#xb5;L was transferred to a new tube, and the volume was made up to 1 mL with 80% acetone. The absorbance of diluted samples (1:5) was measured at 663, 646, and 470 nm with a spectrophotometer for the estimation of pigments according to <xref ref-type="bibr" rid="B35">Lichtenthaler and Wellburn (1983)</xref>.</p>
</sec>
<sec id="s2_4_2">
<label>2.4.2</label>
<title>Extraction of primary and secondary metabolites</title>
<p>The pellet obtained from the acetone extraction was extracted in 1 mL of 80% methanol, vortexed, and incubated at 95&#xb0;C for 30 min. After this, the samples were centrifuged at 20,000 &#xd7; <italic>g</italic> for 10 min and the supernatant was collected in a new tube. The pellet was then re-extracted in 1 mL 80% ethanol, incubated at 95&#xb0;C for 30 min, and subsequently cooled on ice and centrifuged at 20,000 &#xd7; <italic>g</italic> for 10 min. The supernatant was pooled with the supernatant from the previous methanol extraction. The pellet was used for the extraction of soluble proteins.</p>
<p>For further metabolite analysis, two aliquots per sample were prepared by pooling 1 mL of the acetone extract and 1 mL of the combined ethanol&#x2013;methanol extracts. One aliquot was used to immediately perform the photometric metabolite marker assays. The second aliquot was used for the GC&#x2013;MS analysis. Therefore, 5 &#xb5;L of 1 mM phenyl- &#x3b2;-D-glucopyranoside (PGP) and 10 mM pentaerythritol (PE), respectively, were added to each sample as internal standards, and the extracts were dried under nitrogen flow and stored at -80&#xb0;C until measurement. The QCs and blanks were prepared accordingly.</p>
</sec>
<sec id="s2_4_3">
<label>2.4.3</label>
<title>GC&#x2013;MS analysis</title>
<p>The dried samples, QCs, and blanks were redissolved in 20 &#x3bc;L of 40 g L<sup>&#x2212;1</sup> methoxyamine hydrochloride in pyridine and incubated at 30&#xb0;C for 90 min. Then, 80 &#x3bc;L N-methyl-N-trimethylsilyl-trifluoroacetamide (MSTFA) was added, and the samples were incubated at 37&#xb0;C for another 30 min before they were centrifuged for 2 min at 14,000 &#xd7; <italic>g</italic>. Finally, 70 &#x3bc;L of the supernatant was transferred to a MS vial, and caps with septum were applied.</p>
<p>The GC&#x2013;MS measurement of samples, QCs, and blanks was performed with an Agilent 7890B GC coupled to a LECO Pegasus<sup>&#xae;</sup> BT GC-TOFMS (LECO Corporation, MI, USA). The measurements were performed in split 100 and split 5 mode. If the concentrations of analytes were too high and resulted in detector overload, split 100 was used for peak integration. As RI marker, alkane analytical standards (C10&#x2013;C40) (Sigma-Aldrich) were used and injected separately at the beginning and end of each batch. The front inlet temperature was set to 230 for the entire run, and the initial oven temperature was set to 70&#xb0;C for 1 min and then increased to an end temperature of 330&#xb0;C with a rate of 9&#xb0;C min<sup>&#x2212;1</sup>. The target temperature was kept for 8 min. The data acquisition rate was set to 10 spectra per second with a detector voltage of 1,550 V and acquisition delay of 5 min. The mass range was set from 50 to 600 <italic>m</italic>/<italic>z</italic>, and the extraction frequency was set to 30 kHz. Raw data was processed with the LECO Chroma-TOF<sup>&#xae;</sup> software (LECO<sup>&#xae;</sup> Corporation, MI, USA). The GC-metabolomic data used for the statistical analysis can be found in the supplement (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S8</bold></xref>).</p>
</sec>
<sec id="s2_4_4">
<label>2.4.4</label>
<title>Photometric measurement of sugars, secondary metabolites, and antioxidant capacity</title>
<p>The estimation of soluble carbohydrates was performed according to <xref ref-type="bibr" rid="B21">Hansen and M&#xf8;ller (1975)</xref>. The assays for the determination of total phenols and flavonoids were performed according to <xref ref-type="bibr" rid="B10">Chang et&#xa0;al. (2002)</xref> and <xref ref-type="bibr" rid="B55">Rebaya et&#xa0;al. (2015)</xref>. Condensed tannin contents were assayed according to <xref ref-type="bibr" rid="B8">Broadhurst and Jones (1978)</xref>. Antioxidant capacity [2,2-diphenyl-1-picrylhydrazyl (DPPH) radical-scavenging activity] was determined according to <xref ref-type="bibr" rid="B55">Rebaya et&#xa0;al. (2015)</xref>. The percentage of inhibition of oxidation was calculated from obtained absorbance at 517 nm by the equation: % inhibition = [(Abs control - Abs test)/Abs control] &#xd7; 100. Subsequently, the half-maximal inhibitory concentration (IC50) for each sample was calculated by plotting the dilution curves against % inhibition. IC50 represents the amount of sample (&#xb5;g FW/mL) needed to reduce the initial DPPH absorbance by 50%. The lower the IC50, the higher the antioxidative activity.</p>
</sec>
<sec id="s2_4_5">
<label>2.4.5</label>
<title>Protein extraction</title>
<p>The pellet obtained from the acetone, ethanol, and methanol extraction was air-dried on ice and subsequently resuspended in 1 mL of protein extraction buffer [urea 8 M; 4-(2-hydroxyethyl)-1-piperazineethanesulfonic acid (HEPES) 50 mM, pH 7.8], incubated at 4&#xb0;C for 60 min, and later centrifuged (10,000 &#xd7; <italic>g</italic>, 10 min, 4&#xb0;C). The supernatant was transferred into a 15-mL falcon tube, covered with six volumes of ice-cold acetone with 0.5% beta-mercaptoethanol, and the proteins were precipitated at -20&#xb0;C overnight. This was followed by 10 min of centrifugation at 4&#xb0;C at 4,000 &#xd7; <italic>g</italic>. The pellet was washed three times with 1 mL ice-cold acetone and then air-dried under the hood at room temperature for 10 min. The pellet was re-dissolved in buffer containing 8 M urea and 50 mM HEPES at pH 7.8 for protein content determination using a Quick Start Bradford protein assay from Bio-Rad Laboratories and a Perkin Elmer photometer (EnSpire 2300 Multilable Reader). Protein content was determined using a standard curve of Quick Start Bovine Serum Albumin standards, also obtained from Bio-Rad.</p>
<sec id="s2_4_5_1">
<label>2.4.5.1</label>
<title>Protein reduction and alkylation</title>
<p>Protein concentration was normalized to 10 &#x3bc;g protein in 8-M-urea buffer with 5 mM dithiothreitol (DTT) and incubated for 45 min at 37&#xb0;C and 700 rpm. Then, indole-3-acetic acid (IAA) was added to a concentration of 10 mM, and the samples were incubated for another 60 min at 23&#xb0;C and 700 rpm. Alkylation was stopped by adjusting the DTT concentration in the sample to 10 mM. The samples were subsequently put at 23&#xb0;C for another 15 min at 700 rpm.</p>
</sec>
<sec id="s2_4_5_2">
<label>2.4.5.2</label>
<title>Protein digestion</title>
<p>The urea sample concentration was diluted to 4 M by adding an equal volume of 100 mM ammonium bicarbonate (AmBic) in 20% acetonitrile (ACN). Subsequently, 0.1 &#x3bc;g Lys-C was added, and the samples were incubated at 30&#xb0;C for 5 h at 500 rpm in the dark (<xref ref-type="bibr" rid="B48">Niessen et&#xa0;al., 2006</xref>).</p>
<p>Thereafter, another volume of 10% acetonitrile containing 25 mM AmBic, 10 mM CaCl<sub>2</sub>, and 5 mM DTT was added to the sample, reducing the final urea concentration from 4 M to 2 M. Moreover, 3 &#x3bc;L of trypsin beads (Poroszyme, Applied Biosystems) were added, and the samples were incubated for 14 h at 37&#xb0;C at 10 rpm in a rotating hybridization oven (Boekel little shot III). After centrifugation at 10,000 &#xd7; <italic>g</italic> at 4&#xb0;C, the digested proteins were desalted with Agilent Bond Elut OMIX C18 pipette-based SPE stage tips from Agilent Technologies, according to the manufacturer&#x2019;s instructions, dried in a vacuum concentrator (ScanSpeed MaxiVac), and stored at -80&#xb0;C.</p>
</sec>
<sec id="s2_4_5_3">
<label>2.4.5.3</label>
<title>ESI LC&#x2013;MS/MS measurement</title>
<p>The dried protein digests were re-dissolved in 100 &#x3bc;L 2% acetonitrile (ACN) and 0.1% formic acid (FA), ultra-sonicated for 15 s, and subsequently centrifuged at 4&#xb0;C for 10 min at 21,000 &#xd7; <italic>g</italic>. For the separation of peptides, a uHPLC system (Dionex Ultimate 3000) with a flow rate of 300 &#x3bc;L min<sup>-1</sup> with a Thermo scientific Easy Spray column was used. Furthermore, 1 &#x3bc;g protein was loaded onto the column and eluted with a 145-min gradient from 2% to 90% ACN 0.1% FA. MS analysis was carried out using a Thermo scientific velos rvo ion trap and Thermo scientific LTQ Orbitrap Elite with 1 MS1 scan (FTMS) with a scan range of 350&#x2013;1,800 <italic>m</italic>/<italic>z</italic> and 20 MS2 scans (ITMS) of the most abundant <italic>m</italic>/<italic>z</italic> ratios acquired from MS1. A twofold charge was set as the default charge state; the unassigned charge states as well as +1 charge states were rejected. The size of the exclusion mass list was set to 500 (with a duration of 60 s), and the exclusion mass width was set to 5 ppm with one repeated count of 30 s; the minimal required signal was set to 10,000.</p>
</sec>
<sec id="s2_4_5_4">
<label>2.4.5.4</label>
<title>Protein identification and quantification</title>
<p>Analysis of mass spectral data was performed using MaxQuant (2.0.3.1) as described in <xref ref-type="bibr" rid="B53">Preiner et&#xa0;al. (2019)</xref>. Briefly, raw files were searched against a combined FASTA file for <italic>Glycine max</italic> and <italic>Bradyrhizobum japonicum</italic> with 115,028 entries (<ext-link ext-link-type="uri" xlink:href="http://www.uniprot.org/25.04.2019">http://www.uniprot.org/25.04.2019</ext-link>). A maximum of two missed cleavages as well as a maximum of three modifications were allowed per peptide (oxidation, N-terminal acetylation), and tolerance for precursor mass was set to 4.5 ppm (FTMS) and 0.6 Da (ITMS). Data was additionally searched against a database of revert sequences in a target&#x2013;decoy approach to eliminate matching by chance. Only high-confidence peptides [false discovery rate (FDR) &lt;0.01%] as well as proteins with at least two distinct identified peptides passed the criteria for identification. Additionally, the FDR-based &#x201c;matching between runs&#x201d; algorithm was used (<xref ref-type="bibr" rid="B12">Cox and Mann, 2008</xref>). For relative quantification, LFQ intensities were used.</p>
<p>Proteins were functionally categorized based on sequence similarity with proteins of other organisms via BLAST and RPS-BLAST against reference databases using the Mercator 3.6 sequence annotation tool (<ext-link ext-link-type="uri" xlink:href="http://plabipd.de/portal/mercator-sequence-annotation">http://plabipd.de/portal/mercator-sequence-annotation</ext-link>) (<xref ref-type="bibr" rid="B37">Lohse et&#xa0;al., 2014</xref>). Proteins that could not be assigned to specific functional categories were later manually assigned according to protein name and function with Uniprot or remained &#x201c;not assigned&#x201d;. The proteomic data has been deposited to the ProteomeXchange Consortium with the dataset identifier PXD047532 via the CCMS MassIVE data repository and can be downloaded with the MassIVE identifier MSV000093570 (doi:10.25345/C5ZC7S52C).</p>
</sec>
</sec>
<sec id="s2_4_6">
<label>2.4.6</label>
<title>Estimation of starch concentration</title>
<p>The pellets obtained after protein extraction were washed two times with 1 mL 80% ethanol to remove remaining urea and sugars and subsequently dried at room temperature for approximately 10 min to let the residual solvents evaporate. The following starch assay was performed according to <xref ref-type="bibr" rid="B45">N&#xe4;gele and Heyer (2013)</xref> as described in <xref ref-type="bibr" rid="B53">Preiner et&#xa0;al. (2019)</xref>.</p>
</sec>
</sec>
<sec id="s2_5">
<label>2.5</label>
<title>Statistical analysis</title>
<p>For statistical analysis, data was only used if values were present in three or more replicates of at least one treatment. If less than half of the values were missing in one treatment, the missing values were imputed by the k-nearest neighbor algorithm; if more values were missing, the values were imputed with the smallest value detected throughout all samples divided by two. Two samples of one treatment (tungsten N fix root/leaf) were lost during sample processing (metabolite extraction) and thus were not imputed as they were considered systemically missing (<italic>n</italic> = 3 to 4). The statistical analysis of data from the sequential extraction protocol, starch assay, GC&#x2013;MS, and ICP-OES as well as the physiological data was performed using Infostat software (InfoStat, RRID : SCR_014310) (<xref ref-type="bibr" rid="B15">Di Rienzo et&#xa0;al., 2012</xref>). Data was analyzed by using a linear mixed model and DGC <italic>post hoc</italic> test. If necessary, heteroscedasticity was corrected by selecting the varIdent model in Infostat software.</p>
<p>For the statistical analysis of the protein data, an analysis of variance (ANOVA) followed by a Tukey HSD <italic>post hoc</italic> test was performed using R-studio. The LFQ intensities of each treatment were averaged, and the ratios between control and high tungsten treatments were calculated. Proteins were considered significantly changed when the change (ratio) between the compared treatments was higher or at least twofold as well as with a <italic>p</italic>-value below 0.05. <italic>P</italic>-value correction was performed using Benjamini&#x2013;Hochberg to account for false positives due to multiple testing. Adjusted P-values are provided in the summary tables in the <xref ref-type="supplementary-material" rid="SM1"><bold>Supplement</bold></xref> (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Tables S5</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>S6</bold></xref>).</p>
<p>Additionally, a principal component analysis (PCA) was performed with R-studio to filter for the effect size of individual variables. For the principal component analysis, a new data matrix was created for roots as well as leaves. Each matrix contained all metabolites and significantly changed proteins that were detected in at least three out of four replicates of at least one treatment. The PCA was performed using prcomp-package (principal component analysis, RRID : SCR_014676) using log<sup>2</sup>-transformed data. Heat maps were created using the R package gplots. Euclidian distance with complete linkage was used for clustering. The PCA loadings for proteins can be found in <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Tables S5</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>S6</bold></xref>. The loadings for metabolites are provided in <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Tables S3</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>S4</bold></xref>. GO enrichment analysis as well as annotation for molecular function and molecular process was performed with the Panther 18.0 analysis tool using the PANTHER overrepresentation test (Released 20231017) and GO Ontology database (DOI: 10.5281/zenodo.8436609, released 2023-10-09) for <italic>Glycine max</italic> (<xref ref-type="bibr" rid="B4">Ashburner et&#xa0;al., 2000</xref>; <xref ref-type="bibr" rid="B75">Thomas et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B3">Aleksander et&#xa0;al., 2023</xref>). As statistical test, Fisher&#x2019;s exact was chosen, and false discovery rate (FDR) was calculated for significant enrichments (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S7</bold></xref>).</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<label>3</label>
<title>Results</title>
<sec id="s3_1">
<label>3.1</label>
<title>Tungsten exposure hampers plant growth and photosynthesis</title>
<sec id="s3_1_1">
<label>3.1.1</label>
<title>Biomass and protein concentrations</title>
<p>The effects of tungsten on shoot and root biomass of N<sub>2</sub> fixing (N fix) and KNO<sub>3</sub>-fertilized (N fed) plants are presented in <xref ref-type="table" rid="T1"><bold>Table&#xa0;1</bold></xref>. Overall, the effects of tungsten on plant growth were clearly visible (<xref ref-type="fig" rid="f1"><bold>Figure&#xa0;1</bold></xref>). While tungsten-stressed N fed plants exhibited robust, stunted stems, N fix plants had smaller leaves and thinner stems but did not show reduced shoot growth (length in centimeters). This is also reflected in biomass data, as shoot and root biomass (mg DW), respectively, were significantly reduced in both N regimes (<xref ref-type="table" rid="T1"><bold>Table&#xa0;1</bold></xref>). Although root length was not affected in either N regime, the roots of N fed plants showed morphological changes such as blackened tips and a coral-like morphology (<xref ref-type="fig" rid="f1"><bold>Figure&#xa0;1</bold></xref>). Nodule count was not affected by the presence of tungsten. Although the seeds were sterilized, individual nodules were found on the roots of N fed controls (<xref ref-type="table" rid="T1"><bold>Table&#xa0;1B</bold></xref>). These nodules did not show the typical red coloration when cut in half and are regarded as artifacts.</p>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>Shoot (<bold>A</bold>) and root (<bold>B</bold>) length (cm), fresh weight (g), dry weight (mg), nodule count as well as total soluble protein concentrations  (&#x3bc;g mg<sup>-1</sup> fwt.) of soybean (<italic>Glycine max</italic> cv Primus) grown semi-hydroponically without (control) or with tungsten (0.5 mM W) and two different nitrogen supply regimes (N fix: inoculated with <italic>B. japonicum</italic>, weeks 1 and 2: 0.25 mM KNO<sub>3</sub> and weeks 3&#x2013;5: zero N; N fed: weeks 1&#x2013;5: 10 mM KNO<sub>3</sub>).</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="bottom" rowspan="2" colspan="2" align="left">&#xa0;</th>
<th valign="bottom" colspan="8" align="center">N fed</th>
<th valign="bottom" colspan="8" align="center">N fix</th>
</tr>
<tr>
<th valign="bottom" colspan="4" align="center">Control</th>
<th valign="bottom" colspan="4" align="center">0.5 mM W</th>
<th valign="bottom" colspan="4" align="center">Control</th>
<th valign="bottom" colspan="4" align="center">0.5 mM W</th>
</tr>
<tr>
<th valign="bottom" align="left">&#xa0;</th>
<th valign="bottom" align="center">Unit</th>
<th valign="bottom" align="center">Means</th>
<th valign="bottom" align="center">&#xa0;</th>
<th valign="bottom" align="center">S.E.</th>
<th valign="bottom" align="center">sig.</th>
<th valign="bottom" align="center">Means</th>
<th valign="bottom" align="center">&#xa0;</th>
<th valign="bottom" align="center">S.E.</th>
<th valign="bottom" align="center">sig.</th>
<th valign="bottom" align="center">Means</th>
<th valign="bottom" align="center">&#xa0;</th>
<th valign="bottom" align="center">S.E.</th>
<th valign="bottom" align="center">sig.</th>
<th valign="bottom" align="center">Means</th>
<th valign="bottom" align="center">&#xa0;</th>
<th valign="bottom" align="center">S.E.</th>
<th valign="bottom" align="center">sig.</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="bottom" colspan="18" align="left" style="background-color:#d9d9d9"><bold>(A) SHOOT</bold>
</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>Length</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">cm</td>
<td valign="top" align="right" style="background-color:#ffffff">68.3</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">6.07</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">41.3</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">5.12</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>B</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">67.3</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">7.27</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">54.8</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">6.14</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>Fresh Weight</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">g</td>
<td valign="top" align="right" style="background-color:#ffffff">4.76</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">0.11</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">3.24</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">0.28</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>B</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">4.52</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">0.24</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">2.19</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">0.18</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>C</bold>
</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>Dry Weight</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">mg</td>
<td valign="top" align="right" style="background-color:#ffffff">1.27</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">0.06</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">0.98</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">0.10</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>B</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">1.29</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">0.09</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">0.69</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">0.03</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>C</bold>
</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>Protein Content Leaf</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">&#x3bc;g mg<sup>-1</sup> fwt.</td>
<td valign="top" align="right" style="background-color:#ffffff">116</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">13.1</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">138</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">30.7</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">98.4</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">4.09</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">131</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">23.6</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
</tr>
<tr>
<td valign="bottom" colspan="18" align="left" style="background-color:#d9d9d9"><bold>(B) ROOT</bold>
</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>Length</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">cm</td>
<td valign="top" align="right" style="background-color:#ffffff">26.8</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">2.29</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">24.0</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">1.08</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">28.0</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">3.19</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">22.3</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">2.87</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>Fresh Weight</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">g</td>
<td valign="top" align="right" style="background-color:#ffffff">2.97</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">0.18</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">1.61</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">0.23</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>B</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">2.68</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">0.06</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">1.33</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">0.11</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>B</bold>
</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>Dry Weight</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">mg</td>
<td valign="top" align="right" style="background-color:#ffffff">0.25</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">0.02</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">0.18</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">0.02</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>B</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">0.32</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">0.03</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">0.18</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">0.02</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>B</bold>
</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>Nodule Count</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">pcs</td>
<td valign="top" align="right" style="background-color:#ffffff">2.50</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">1.99</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>B</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">0.50</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">1.99</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>B</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">21.0</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">3.49</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">19.8</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">1.11</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>Protein Content Root</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">&#x3bc;g mg<sup>-1</sup> fwt.</td>
<td valign="top" align="right" style="background-color:#ffffff">12.1</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">3.29</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">6.39</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">1.74</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">6.80</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">0.29</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="top" align="right" style="background-color:#ffffff">8.05</td>
<td valign="top" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="top" align="left" style="background-color:#ffffff">1.09</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>A</bold>
</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>Values are means &#xb1; S.E. (biomass n = 4, protein and pigment content n=3-4). Letters indicate significant differences between the different tungsten treatments and nitrogen regimes (ANOVA, post hoc DGC, p &lt; 0.05).</p>
</fn>
</table-wrap-foot>
</table-wrap>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>Pictures of soybean plants (<italic>Glycine max</italic> cv Primus) grown semi-hydroponically without (control) or with tungsten (0.5 mM W) and two different nitrogen supply regimes (N fix: inoculated with <italic>B. japonicum</italic>, weeks 1 and 2: 0.25 mM KNO<sub>3</sub> and weeks 3&#x2013;5: zero N; N fed: weeks 1&#x2013;5: 10 mM KNO<sub>3</sub>). Brightness was increased by +40% in all pictures; the pictures of whole plants in the table were also sharpened by +50%. For better comparability, the pictures were resized and a graphical representation of the scale was added. Each square represents 1 cm.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1355136-g001.tif"/>
</fig>
<p>Although not significant, protein content in leaves was elevated in tungsten-treated plants compared to the controls (<xref ref-type="table" rid="T1"><bold>Table&#xa0;1A</bold></xref>). In N fed roots, on the contrary, protein content was significantly reduced compared to the N fed controls and roots of N fix plants (<xref ref-type="table" rid="T1"><bold>Table&#xa0;1B</bold></xref>).</p>
</sec>
<sec id="s3_1_2">
<label>3.1.2</label>
<title>Photosynthetic pigments, phenolic compounds, and antioxidant capacity</title>
<p>The concentrations of total phenolic compounds were significantly increased in the leaves of tungsten-stressed N fix plants compared to N fed plants and both control treatments (<xref ref-type="fig" rid="f2"><bold>Figure&#xa0;2</bold></xref>). Additionally, the concentrations of total flavonoids and tannins were elevated (not significant) in tungsten-stressed N fix plants compared to the control. The tungsten-stressed N fed plants exhibited significantly decreased flavonoid concentrations in leaves compared to the control (<xref ref-type="fig" rid="f2"><bold>Figure&#xa0;2</bold></xref>). The concentrations of total phenolic compounds (total phenols, total flavonoids, and total tannins) were not affected in the roots of tungsten-treated plants (<xref ref-type="fig" rid="f2"><bold>Figure&#xa0;2</bold></xref>). Although not significant, the tungsten-stressed N fix plants showed consistently lower IC50 values compared to the control. Conversely, the tungsten-stressed N fed plants showed higher IC50 values, indicating lower antioxidative capacity (<xref ref-type="fig" rid="f2"><bold>Figure&#xa0;2</bold></xref>). Photosynthetic pigments are shown in <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S1A</bold></xref>. Tungsten exposure did not affect the concentrations of photosynthetic pigments in our experimental setup. No significant difference between the treatments could be observed in chlorophyll a and b and carotenoid contents.</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Concentrations of total flavonoids, phenolic compounds, tannins as well as IC50 values in the leaf and root tissue of soybean (<italic>Glycine max</italic> cv Primus) grown semi-hydroponically without (Ctrl.) or with 0.5 mM tungsten (W) and two different nitrogen supply regimes (N fix: inoculated with <italic>B. japonicum</italic>, weeks 1 and 2: 0.25 mM KNO<sub>3</sub> and weeks 3&#x2013;5: zero N; N fed: weeks 1&#x2013;5: 10 mM KNO<sub>3</sub>). The values are means &#xb1; SE (<italic>n</italic> = 3 to 4). The letters indicate significant differences between the different tungsten treatments and nitrogen regimes (ANOVA, <italic>post hoc</italic> DGC, <italic>p</italic> &lt; 0.05).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1355136-g002.tif"/>
</fig>
</sec>
<sec id="s3_1_3">
<label>3.1.3</label>
<title>PAM measurements</title>
<p>The results of chlorophyll fluorescence measurements are shown in the supplement (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S1</bold></xref>; <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S1B</bold></xref>). The tungsten-stressed N fix and N fed plants showed a significantly lower effective photochemical quantum yield [Y(II)] across all PAR intensities as well as photochemical fluorescence quenching coefficient (qP) at PAR 634 compared to their respective controls (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figures S1A, B</bold></xref>; <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S1B</bold></xref>). However, no difference in maximum photochemical quantum yield (Fv/Fm) was found between controls and tungsten-treated plants (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S1B</bold></xref>). Furthermore, the levels of non-photochemical quenching (qN/NPQ) were lowest in control N fix plants and significantly elevated in the tungsten treatments as well as in nitrogen-fertilized control plants (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S1C</bold></xref>). The relative electron transport rate (ETR) was highest in N fix control, followed by N fed control (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S2D</bold></xref>).</p>
</sec>
</sec>
<sec id="s3_2">
<label>3.2</label>
<title>Reduced root-to-shoot translocation of tungsten in N fix plants</title>
<sec id="s3_2_1">
<label>3.2.1</label>
<title>Tungsten concentrations</title>
<p>The tungsten concentrations in roots were significantly higher in N fix plants compared to N fed plants (<xref ref-type="table" rid="T2"><bold>Table&#xa0;2</bold></xref>). Conversely, N fed plants showed higher levels of tungsten in stems and leaves compared to their N fix counterparts. However, this was not statistically significant. These differences in tungsten tissue distribution result in a significantly higher root-to-shoot translocation factor for tungsten in N fed plants [1.18 (N fed 0.5mM W)] compared to N fix plants [0.57 (N fix 0.5mM W)] (<xref ref-type="table" rid="T2"><bold>Table&#xa0;2</bold></xref>).</p>
<table-wrap id="T2" position="float">
<label>Table&#xa0;2</label>
<caption>
<p>Tungsten concentrations in leaves, stems and roots, as well as root to shoot translocation factor of soybean (<italic>Glycine max</italic> cv Primus) grown semi-hydroponically without (Control) or with tungsten (0.5 mM W) and two different nitrogen supply regimes (N fix: inoculated with <italic>B. japonicum</italic>, weeks 1 and 2: 0.25 mM KNO<sub>3</sub> and weeks 3&#x2013;5: zero N; N fed: weeks 1&#x2013;5: 10 mM KNO<sub>3</sub>).</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="bottom" colspan="2" rowspan="2" align="left">&#xa0;</th>
<th valign="bottom" colspan="8" align="center">N fed</th>
<th valign="bottom" colspan="8" align="center">N fix</th>
</tr>
<tr>
<th valign="bottom" colspan="4" align="center">Control</th>
<th valign="bottom" colspan="4" align="center">0.5 mM Tungsten</th>
<th valign="bottom" colspan="4" align="center">Control</th>
<th valign="bottom" colspan="4" align="center">0.5 mM Tungsten</th>
</tr>
<tr>
<th valign="bottom" align="left">&#xa0;Plant organ</th>
<th valign="bottom" align="center">Unit</th>
<th valign="bottom" align="center">Means</th>
<th valign="bottom" align="center">&#xa0;</th>
<th valign="bottom" align="center">S.E.</th>
<th valign="bottom" align="center">sig.</th>
<th valign="bottom" align="center">Means</th>
<th valign="bottom" align="center">&#xa0;</th>
<th valign="bottom" align="center">S.E.</th>
<th valign="bottom" align="center">sig.</th>
<th valign="bottom" align="center">Means</th>
<th valign="bottom" align="center">&#xa0;</th>
<th valign="bottom" align="center">S.E.</th>
<th valign="bottom" align="center">sig.</th>
<th valign="bottom" align="center">Means</th>
<th valign="bottom" align="center">&#xa0;</th>
<th valign="bottom" align="center">S.E.</th>
<th valign="bottom" align="center">sig.</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="bottom" align="left" style="background-color:#ffffff"><bold>Leaves</bold>
</td>
<td valign="bottom" align="left" style="background-color:#ffffff">mg kg<sup>-1</sup>
</td>
<td valign="bottom" colspan="3" align="center" style="background-color:#ffffff">LOQ</td>
<td valign="bottom" align="left" style="background-color:#ffffff">&#xa0;</td>
<td valign="bottom" align="right" style="background-color:#ffffff">286.2</td>
<td valign="bottom" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="bottom" align="left" style="background-color:#ffffff">44.5</td>
<td valign="bottom" align="left" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="bottom" colspan="3" align="center" style="background-color:#ffffff">LOQ</td>
<td valign="bottom" align="left" style="background-color:#ffffff">&#xa0;</td>
<td valign="bottom" align="right" style="background-color:#ffffff">218.2</td>
<td valign="bottom" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="bottom" align="left" style="background-color:#ffffff">20.1</td>
<td valign="bottom" align="left" style="background-color:#ffffff"><bold>A</bold>
</td>
</tr>
<tr>
<td valign="bottom" align="left" style="background-color:#ffffff"><bold>Stems</bold>
</td>
<td valign="bottom" align="left" style="background-color:#ffffff">mg kg<sup>-1</sup>
</td>
<td valign="bottom" colspan="3" align="center" style="background-color:#ffffff">LOQ</td>
<td valign="bottom" align="left" style="background-color:#ffffff">&#xa0;</td>
<td valign="bottom" align="right" style="background-color:#ffffff">270.7</td>
<td valign="bottom" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="bottom" align="left" style="background-color:#ffffff">73.5</td>
<td valign="bottom" align="left" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="bottom" colspan="3" align="center" style="background-color:#ffffff">LOQ</td>
<td valign="bottom" align="left" style="background-color:#ffffff">&#xa0;</td>
<td valign="bottom" align="right" style="background-color:#ffffff">150.2</td>
<td valign="bottom" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="bottom" align="left" style="background-color:#ffffff">14.9</td>
<td valign="bottom" align="left" style="background-color:#ffffff"><bold>A</bold>
</td>
</tr>
<tr>
<td valign="bottom" align="left" style="background-color:#ffffff"><bold>Roots</bold>
</td>
<td valign="bottom" align="left" style="background-color:#ffffff">mg kg<sup>-1</sup>
</td>
<td valign="bottom" colspan="3" align="center" style="background-color:#ffffff">LOQ</td>
<td valign="bottom" align="left" style="background-color:#ffffff">&#xa0;</td>
<td valign="bottom" align="right" style="background-color:#ffffff">473.7</td>
<td valign="bottom" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="bottom" align="left" style="background-color:#ffffff">30.7</td>
<td valign="bottom" align="left" style="background-color:#ffffff"><bold>B</bold>
</td>
<td valign="bottom" colspan="3" align="center" style="background-color:#ffffff">LOQ</td>
<td valign="bottom" align="left" style="background-color:#ffffff">&#xa0;</td>
<td valign="bottom" align="right" style="background-color:#ffffff">701.8</td>
<td valign="bottom" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="bottom" align="left" style="background-color:#ffffff">92.1</td>
<td valign="bottom" align="left" style="background-color:#ffffff"><bold>A</bold>
</td>
</tr>
<tr>
<td valign="bottom" colspan="2" align="left" style="background-color:#ffffff"><bold>Translocation Factor (TF)</bold>
</td>
<td valign="bottom" colspan="3" align="center" style="background-color:#ffffff">LOQ</td>
<td valign="bottom" align="left" style="background-color:#ffffff">&#xa0;</td>
<td valign="bottom" align="right" style="background-color:#ffffff">1.18</td>
<td valign="bottom" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="bottom" align="left" style="background-color:#ffffff">0.21</td>
<td valign="bottom" align="left" style="background-color:#ffffff"><bold>A</bold>
</td>
<td valign="bottom" colspan="3" align="center" style="background-color:#ffffff">LOQ</td>
<td valign="bottom" align="left" style="background-color:#ffffff">&#xa0;</td>
<td valign="bottom" align="right" style="background-color:#ffffff">0.57</td>
<td valign="bottom" align="center" style="background-color:#ffffff">&#xb1;</td>
<td valign="bottom" align="left" style="background-color:#ffffff">0.14</td>
<td valign="bottom" align="left" style="background-color:#ffffff"><bold>B</bold>
</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>Values represent means &#xb1; S.E. (n = 4). Letters indicate significant differences between the different tungsten treatments and nitrogen regimes (ANOVA, post hoc DGC, p &lt; 0.05). LOQ, limit of quantification.</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s3_2_2">
<label>3.2.2</label>
<title>Macro- and micronutrients</title>
<p>The concentrations of macro- and micronutrients in roots, stems, and leaves are shown in <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S2</bold></xref>. In the leaves and stems of tungsten-stressed N fix plants, the K, Mn, and Zn concentrations were significantly reduced (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S2A</bold></xref>). In stems, additionally, the Ca and Mg levels were significantly lower compared to the control (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S2B</bold></xref>). Conversely, tungsten exposure led to a significant increase of S and Fe (in leaves) as well as a decrease of Mn concentrations in the stems and leaves of N fed plants. The roots of N fix plants exhibited significantly lower levels of Mn, K, Mg, and S; in the roots of N fed plants, K, Mg, and S were significantly decreased (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S2C</bold></xref>). Additionally, both N regimes showed elevated levels of Fe throughout all organs.</p>
<p>While the translocation (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S2D</bold></xref>) of Mg, K, S, and Mn was significantly higher in N fix plants compared to the control, there was a significantly lower translocation of Zn and Ca. In N fed plant, K, Mg, and S showed a significantly higher translocation factor and P, Cu, and Zn a significantly lower translocation factor.</p>
</sec>
</sec>
<sec id="s3_3">
<label>3.3</label>
<title>Multivariate statistics</title>
<p>The principal component analysis (PCA) of both leaves and roots shows a clear separation between the different treatments. PC1 to PC2 contribute most to the difference between the treatments and thus were considered for further analysis (<xref ref-type="fig" rid="f3"><bold>Figure&#xa0;3</bold></xref>). In leaves, PC1 accounts for 47.32% and PC2 for 25.24% of the difference between the treatments (<xref ref-type="fig" rid="f3"><bold>Figure&#xa0;3A</bold></xref>). While PC1 represents the difference between controls and tungsten-treated plants, PC2 represents the difference between the N fix control and the nitrogen-fertilized plants. Furthermore, tungsten-stressed N fix plants and controls are separated on PC2.</p>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>PCA plots (PC1/PC2) of leaves <bold>(A)</bold> and roots <bold>(B)</bold> including log2-transformed metabolite concentrations and LFQ intensities of significantly changed proteins (<italic>n</italic> = 3 to 4, ANOVA, <italic>post hoc</italic> Tukey, <italic>p</italic> &lt; 0.05). Soybean plants (<italic>Glycine max</italic> cv Primus) were grown semi-hydroponically without (Ctrl.) or with 0.5 mM tungsten (W) in nutrient solution and two different nitrogen supply regimes (N fix: inoculated with <italic>B. japonicum</italic>, weeks 1 and 2: 0.25 mM KNO<sub>3</sub> and weeks 3&#x2013;5: zero N; N fed: weeks 1&#x2013;5: 10 mM KNO<sub>3</sub>).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1355136-g003.tif"/>
</fig>
<p>In roots, PC1 is responsible for 51.17% of the variance and clearly separates the tungsten-stressed plants and controls (<xref ref-type="fig" rid="f3"><bold>Figure&#xa0;3B</bold></xref>). PC2 explains another 14.20% of the variance and shows the difference between the two N regimes. To identify the proteins and metabolites responsible for the separation, a threshold with the largest loadings was set at &#xb1;0.065 (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S2</bold></xref>).</p>
<sec id="s3_3_1">
<label>3.3.1</label>
<title>Leaf metabolites</title>
<p>Principal component analysis revealed that amino acids (valine, tyrosine, leucine, and proline), polyamines (spermidine and putrescine), carbohydrates (glucose, fructose, and galactose) and nitrogen compounds (urea and allantoic acid) (<xref ref-type="fig" rid="f4"><bold>Figure&#xa0;4</bold></xref>) were the metabolites with the highest loadings ( &#xb1; 0.065) and responsible for the separation on PC1 (i.e., tungsten treatments). Detailed results for individual metabolites as well as PCA loadings can be found in the supplements (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S3</bold></xref>). Overall, the tungsten-treated plants showed higher leaf tissue concentrations of soluble sugars compared to the control treatments (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S3A</bold></xref>). Additionally, the levels of total amino acids were significantly higher in N fix plants (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S3B</bold></xref>) and significantly lower in N fed plants compared to their respective control. Changes in metabolite levels were more strongly pronounced (higher fold change) in N fix plants (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S3</bold></xref>).</p>
<fig id="f4" position="float">
<label>Figure&#xa0;4</label>
<caption>
<p>Heat map of leaf and root metabolites with PC1 loadings higher than &#xb1;0.65. Soybean plants (<italic>Glycine max</italic> cv Primus) were grown semi-hydroponically without (Ctrl.) or with 0.5 mM tungsten (W) in the nutrient solution and two different nitrogen supply regimes (N fix: inoculated with <italic>B. japonicum</italic>, weeks 1 and 2: 0.25 mM KNO<sub>3</sub> and weeks 3&#x2013;5: zero N; N fed: weeks 1&#x2013;5: 10 mM KNO<sub>3</sub>). The colors represent z-transformed mean values (<italic>n</italic> = 3 to 4). The letters indicate significant differences between the different tungsten treatments and nitrogen regimes (ANOVA, <italic>post hoc</italic> DGC, <italic>p</italic> &lt; 0.05).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1355136-g004.tif"/>
</fig>
<p>PC2, which separates N fix controls from all the other treatments, is again determined by amino acids (leucine, isoleucine, proline, valine, tyrosine, phenylalanine, asparagine, and alanine), sugars and sugar alcohols (galactose, glucose, fructose, raffinose, and alloinositol), nitrogen compounds (urea), and the terpenoid lupeol (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S3</bold></xref>).</p>
</sec>
<sec id="s3_3_2">
<label>3.3.2</label>
<title>Root metabolites</title>
<p>Proline, gluconic acid, glutamine, and raffinose as well as urea were the metabolites with the highest loadings ( &#xb1; 0.065) in PC1 and responsible for the separation between the controls and the tungsten-stressed plants (<xref ref-type="fig" rid="f4"><bold>Figure&#xa0;4</bold></xref>). Overall, changes of metabolite levels were less pronounced in roots (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S4</bold></xref>). The difference between the N regimes (PC2) is determined by carbohydrates (glucose and raffinose), nitrogen compounds (allantoic acid), polyamines (putrescine and spermidine), and malonic acid (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S3</bold></xref>).</p>
</sec>
<sec id="s3_3_3">
<label>3.3.3</label>
<title>Leaf proteome</title>
<p>Of 2,515 proteins that were identified in leaves, 1,669 were detected in at least three out of four replicates of at least one treatment. Of these proteins, 233 proteins showed a significantly changed abundance between the tungsten-treated plants and the controls (SI). A vast majority (195) of these proteins were changed in N fix leaves. Only 38 proteins showed altered concentrations in N fed leaves, of which 14 were also changed in the leaves of N<sub>2</sub>-fixing plants (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S4</bold></xref>). A full list of significantly changed leaf proteins can be found in the supplements (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S5</bold></xref>).</p>
<p>Proteins with the highest loadings are shown in <xref ref-type="fig" rid="f5"><bold>Figure&#xa0;5</bold></xref>. A detailed list with names and <italic>p</italic>-values of proteins shown in <xref ref-type="fig" rid="f5"><bold>Figure&#xa0;5</bold></xref> can be found in <xref ref-type="table" rid="T3"><bold>Table&#xa0;3</bold></xref>. The functional categories of proteins with the highest positive loadings on PC1 (<xref ref-type="fig" rid="f5"><bold>Figure&#xa0;5</bold></xref>) are &#x201c;external stimuli response&#x201d; (e.g., annexin D1, dehydrin, endochitinases, and Bet v I/major latex protein domain-containing protein), &#x201c;protein biosynthesis&#x201d; (50S ribosomal protein L12 and chloroplastic), &#x201c;protein degradation&#x201d; (pepsin-type protease), &#x201c;protease/enzyme inhibition&#x201d; [protease/&#x3b1;-amylase inhibitor (AAI) and vacuolar inhibitor of fructosidase 1], &#x201c;lipid metabolism&#x201d; (GDSL esterase/lipase, non-specific lipid transfer protein), &#x201c;cell wall&#x201d;, &#x201c;enzyme classification&#x201d; (lipoxygenases), &#x201c;carbohydrate metabolism&#x201d; [granule-bound starch (amylose) synthase], &#x201c;protein modification&#x201d; (glutathione-S-transferase), &#x201c;redox homeostasis&#x201d; (copper/zinc superoxide dismutase, and peroxidases), &#x201c;nutrient uptake&#x201d; (non-haem-ferritin and calcium ion binding), and &#x201c;not assigned&#x201d; (<xref ref-type="table" rid="T3"><bold>Table&#xa0;3A</bold></xref>). Proteins (<xref ref-type="fig" rid="f5"><bold>Figure&#xa0;5</bold></xref>; <xref ref-type="table" rid="T3"><bold>Table&#xa0;3A</bold></xref>) with the largest negative loadings showed a decreased abundance (ratio higher than 1) in tungsten-treated plants and can be assigned to the functional categories &#x201c;photosynthesis&#x201d; (e.g., glyceraldehyde 3-phosphate dehydrogenase and a large subunit of ribulose-1,5-bisphosphat carboxylase/oxygenase), &#x201c;phytohormone&#x201d; (GASA precursor polypeptide), and &#x201c;carbohydrate metabolism&#x201d; (granule-bound starch synthase). The GO enrichment analysis revealed GO biological processes &#x201c;response to stress (GO:0006950)&#x201d;, &#x201c;response to stimulus (GO:0050896)&#x201d;, &#x201c;reactive oxygen species metabolic process (GO:0072593)&#x201d;, &#x201c;response to toxic substance (GO:0009636)&#x201d;, and &#x201c;defense response (GO:0006952)&#x201d; as well as their subcategories to be significantly enriched compared to the reference list (<xref ref-type="table" rid="T3"><bold>Table&#xa0;3A</bold></xref>; <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S7A</bold></xref>).</p>
<fig id="f5" position="float">
<label>Figure&#xa0;5</label>
<caption>
<p>Heat map of significantly changed leaf and root proteins (ANOVA, <italic>post hoc</italic> Tukey, <italic>p</italic> &lt; 0.05) with PC1 loadings higher than &#xb1;0.65. Soybean plants (<italic>Glycine max</italic> cv Primus) were grown semi-hydroponically without (Ctrl.) or with 0.5 mM tungsten (W) in the nutrient solution and two different nitrogen supply regimes (N fix: inoculated with <italic>B. japonicum</italic>, weeks 1 and 2: 0.25 mM KNO<sub>3</sub> and weeks 3&#x2013;5: zero N; N fed: weeks 1&#x2013;5: 10 mM KNO<sub>3</sub>). The colors represent z-transformed mean values (<italic>n</italic> = 3 to 4). Significant difference is indicated with an asterisk (ANOVA, <italic>post hoc</italic> Tukey, <italic>p</italic> &lt; 0.05).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1355136-g005.tif"/>
</fig>
<table-wrap id="T3" position="float">
<label>Table&#xa0;3</label>
<caption>
<p>Significantly changed leaf (A) and root (B) proteins with PC1 loadings higher than &#xb1;0.65.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="bottom" colspan="5" rowspan="2" align="left">&#xa0;</th>
<th valign="bottom" colspan="2" align="center">N fed</th>
<th valign="bottom" colspan="2" align="center">N fix</th>
</tr>
<tr>
<th valign="bottom" colspan="2" align="center">Ctrl. vs. W</th>
<th valign="bottom" colspan="2" align="center">Ctrl. vs. W</th>
</tr>
<tr>
<th valign="bottom" align="left">Uniprot ID</th>
<th valign="bottom" align="center">Annotation (UniprotKB/Uniref100)</th>
<th valign="bottom" align="center">Mercator categories</th>
<th valign="bottom" align="center">GO terms (biological process)</th>
<th valign="top" align="center">sig. E.A.</th>
<th valign="top" align="center">ratio</th>
<th valign="top" align="center">p-val.</th>
<th valign="top" align="center">ratio</th>
<th valign="top" align="center">p-val.</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="bottom" colspan="2" align="left" style="background-color:#bfbfbf"><bold>(A) Leaf Proteins PC1 cutoff &lt;0.65</bold>
</td>
<td valign="bottom" align="center" style="background-color:#bfbfbf"><bold>&#xa0;</bold>
</td>
<td valign="bottom" align="center" style="background-color:#bfbfbf"><bold>&#xa0;</bold>
</td>
<td valign="bottom" align="center" style="background-color:#bfbfbf"><bold>&#xa0;</bold>
</td>
<td valign="bottom" align="center" style="background-color:#bfbfbf"><bold>&#xa0;</bold>
</td>
<td valign="bottom" align="center" style="background-color:#bfbfbf"><bold>&#xa0;</bold>
</td>
<td valign="bottom" align="center" style="background-color:#bfbfbf"><bold>&#xa0;</bold>
</td>
<td valign="bottom" align="center" style="background-color:#bfbfbf"><bold>&#xa0;</bold>
</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>C6SZ56</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">copper/zinc superoxide dismutase</td>
<td valign="top" align="left" style="background-color:#ffffff">Redox homeostasis</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.41</td>
<td valign="top" align="center" style="background-color:#ffffff">0.99</td>
<td valign="top" align="center" style="background-color:#ffffff">0.51</td>
<td valign="top" align="center" style="background-color:#ffffff">0.36</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>Q43453</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Stress-induced protein SAM22</td>
<td valign="top" align="left" style="background-color:#f2f2f2">External stimuli response</td>
<td valign="top" align="left" style="background-color:#f2f2f2">defense response (GO:0006952)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>x</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.53</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.99</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.53</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.34</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1KH70</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Lipoxygenase</td>
<td valign="top" align="left" style="background-color:#ffffff">Enzyme classification</td>
<td valign="bottom" align="left">lipid metabolic process (GO:0006629)</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.39</td>
<td valign="top" align="center" style="background-color:#ffffff">0.46</td>
<td valign="top" align="center" style="background-color:#ffffff">0.55</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>C6T035</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.80</td>
<td valign="top" align="center" style="background-color:#f2f2f2">1.00</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.58</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.15</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>K7L7J7</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Lipoxygenase</td>
<td valign="top" align="left" style="background-color:#ffffff">Enzyme classification</td>
<td valign="top" align="left" style="background-color:#ffffff">lipid metabolic process (GO:0006629)</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.66</td>
<td valign="top" align="center" style="background-color:#ffffff">0.99</td>
<td valign="top" align="center" style="background-color:#ffffff">0.62</td>
<td valign="top" align="center" style="background-color:#ffffff">0.19</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1JY99</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Peroxidase</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Redox homeostasis</td>
<td valign="top" align="left" style="background-color:#f2f2f2">response to oxidative stress (GO:0006979)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>x</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.66</td>
<td valign="top" align="center" style="background-color:#f2f2f2">1.00</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.42</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.12</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>A0A0R0GP18</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="left" style="background-color:#ffffff">electron transport chain (GO:0022900)</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">1.20</td>
<td valign="top" align="center" style="background-color:#ffffff">1.00</td>
<td valign="top" align="center" style="background-color:#ffffff">0.46</td>
<td valign="top" align="center" style="background-color:#ffffff">0.09</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1LIP5</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">EF-hand domain-containing protein</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Nutrient uptake</td>
<td valign="top" align="left" style="background-color:#f2f2f2">&#xa0;</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.87</td>
<td valign="top" align="center" style="background-color:#f2f2f2">1.00</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.50</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.01</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1KYX0</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#ffffff">protease/enzyme inhibitor</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">1.13</td>
<td valign="top" align="center" style="background-color:#ffffff">1.00</td>
<td valign="top" align="center" style="background-color:#ffffff">0.69</td>
<td valign="top" align="center" style="background-color:#ffffff">0.42</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1LPI1</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">50S ribosomal protein L12, chloroplastic</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Protein biosynthesis</td>
<td valign="top" align="left" style="background-color:#f2f2f2">translation (GO:0006412)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.23</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.51</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.85</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.92</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1M138</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Aspartic-type endopeptidase activity</td>
<td valign="top" align="left" style="background-color:#ffffff">Protein degradation</td>
<td valign="top" align="left" style="background-color:#ffffff">proteolysis (GO:0006508)</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.43</td>
<td valign="top" align="center" style="background-color:#ffffff">0.96</td>
<td valign="top" align="center" style="background-color:#ffffff">0.07</td>
<td valign="top" align="center" style="background-color:#ffffff">0.01</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>C6SVI5</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.43</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.84</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.11</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>C6T2C5</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#ffffff">protease/enzyme inhibitor</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.40</td>
<td valign="top" align="center" style="background-color:#ffffff">0.99</td>
<td valign="top" align="center" style="background-color:#ffffff">0.04</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>Q9S7N8</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Seed maturation protein PM21</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.25</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.68</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.03</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1KK52</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">&#x3b1;-amylase inhibitor (AAI)</td>
<td valign="top" align="left" style="background-color:#ffffff">protease/enzyme inhibitor</td>
<td valign="top" colspan="2" align="left" style="background-color:#ffffff">systemic acquired resistance (GO:0009627)</td>
<td valign="top" align="center" style="background-color:#ffffff">0.26</td>
<td valign="top" align="center" style="background-color:#ffffff">0.72</td>
<td valign="top" align="center" style="background-color:#ffffff">0.01</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>A0A0R0L0W4</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Peptidase A1 domain-containing protein</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Protein degradation</td>
<td valign="top" align="left" style="background-color:#f2f2f2">proteolysis (GO:0006508)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.27</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.89</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.05</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.01</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>Q70EL8</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Dehydrin</td>
<td valign="top" align="left" style="background-color:#ffffff">External stimuli response</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.09</td>
<td valign="top" align="center" style="background-color:#ffffff">0.85</td>
<td valign="top" align="center" style="background-color:#ffffff">0.01</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1NFV9</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="left" style="background-color:#f2f2f2">lipid metabolic process (GO:0006629)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.39</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.70</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.22</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.01</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1JCB6</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Uncharacterized protein/Endochitinase</td>
<td valign="top" align="left" style="background-color:#ffffff">External stimuli response</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.12</td>
<td valign="top" align="center" style="background-color:#ffffff">0.79</td>
<td valign="top" align="center" style="background-color:#ffffff">0.20</td>
<td valign="top" align="center" style="background-color:#ffffff">0.05</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1KCB4</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.31</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.83</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.14</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>C6SWY6</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Uncharacterized protein/Protein LlR18B</td>
<td valign="top" align="left" style="background-color:#ffffff">External stimuli response</td>
<td valign="top" align="left" style="background-color:#ffffff">defense response (GO:0006952)</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>x</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.21</td>
<td valign="top" align="center" style="background-color:#ffffff">0.76</td>
<td valign="top" align="center" style="background-color:#ffffff">0.17</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>Q9FQD4</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Glutathione S-transferase</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Protein modification</td>
<td valign="top" align="left" style="background-color:#f2f2f2">glutathione metabolic process (GO:0006749)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>x</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.64</td>
<td valign="top" align="center" style="background-color:#f2f2f2">1.00</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.07</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.01</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1MGK2</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Bet v I/Major latex protein</td>
<td valign="top" align="left" style="background-color:#ffffff">External stimuli response</td>
<td valign="top" align="left" style="background-color:#ffffff">defense response (GO:0006952)</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>x</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.80</td>
<td valign="top" align="center" style="background-color:#ffffff">1.00</td>
<td valign="top" align="center" style="background-color:#ffffff">0.03</td>
<td valign="top" align="center" style="background-color:#ffffff">0.01</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1L0V9</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Bet v I/Major latex protein domain-containing protein</td>
<td valign="top" align="left" style="background-color:#f2f2f2">External stimuli response</td>
<td valign="top" align="left" style="background-color:#f2f2f2">defense response (GO:0006952)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>x</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.39</td>
<td valign="top" align="center" style="background-color:#f2f2f2">1.00</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.05</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>A0A0R0JSG7</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Peroxidase</td>
<td valign="top" align="left" style="background-color:#ffffff">Redox homeostasis</td>
<td valign="top" align="left" style="background-color:#ffffff">response to oxidative stress (GO:0006979)</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>x</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.80</td>
<td valign="top" align="center" style="background-color:#ffffff">1.00</td>
<td valign="top" align="center" style="background-color:#ffffff">0.13</td>
<td valign="top" align="center" style="background-color:#ffffff">0.02</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>A0A0R0J536</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">1-aminocyclopropane-1-carboxylate oxidase homolog 4</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Enzyme classification</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.40</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.85</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.12</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>A0A0R0G7L1</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Xylogen-type arabinogalactan protein</td>
<td valign="top" align="left" style="background-color:#ffffff">Cell wall</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.39</td>
<td valign="top" align="center" style="background-color:#ffffff">0.77</td>
<td valign="top" align="center" style="background-color:#ffffff">0.10</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>C6TFP9</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Non-specific lipid-transfer protein</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Lipid metabolism</td>
<td valign="top" align="left" style="background-color:#f2f2f2">lipid transport (GO:0006869)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">1.00</td>
<td valign="top" align="center" style="background-color:#f2f2f2">1.00</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.13</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.08</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>A0A0R4J3X1</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#ffffff">Lipid metabolism</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.63</td>
<td valign="top" align="center" style="background-color:#ffffff">0.98</td>
<td valign="top" align="center" style="background-color:#ffffff">0.19</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1JUR2</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">BURP domain protein RD22</td>
<td valign="top" align="left" style="background-color:#f2f2f2">External stimuli response</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.25</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.14</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.07</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>A1KR24</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Dehydrin</td>
<td valign="top" align="left" style="background-color:#ffffff">External stimuli response</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.07</td>
<td valign="top" align="center" style="background-color:#ffffff">0.41</td>
<td valign="top" align="center" style="background-color:#ffffff">0.02</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1JWI5</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#f2f2f2">External stimuli response</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.18</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.11</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.27</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>K7M9X3</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#ffffff">External stimuli response</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.37</td>
<td valign="top" align="center" style="background-color:#ffffff">1.00</td>
<td valign="top" align="center" style="background-color:#ffffff">1.93</td>
<td valign="top" align="center" style="background-color:#ffffff">0.06</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1ME53</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#f2f2f2">External stimuli response</td>
<td valign="top" align="left" style="background-color:#f2f2f2">response to biotic stimulus (GO:0009607)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.56</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.99</td>
<td valign="top" align="center" style="background-color:#f2f2f2">1.70</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.10</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>A0MZ84</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">non-haem ferritin</td>
<td valign="top" align="left" style="background-color:#ffffff">Nutrient uptake</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">3.63</td>
<td valign="top" align="center" style="background-color:#ffffff">1.00</td>
<td valign="top" align="center" style="background-color:#ffffff">5.39</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>R9ZS06</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Ribulose bisphosphate carboxylase large chain</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Photosynthesis</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">1.02</td>
<td valign="top" align="center" style="background-color:#f2f2f2">1.00</td>
<td valign="top" align="center" style="background-color:#f2f2f2">2.86</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.38</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>A1YZE0</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Granule-bound starch (amylose) synthase</td>
<td valign="top" align="left" style="background-color:#ffffff">Carbohydrate metabolism</td>
<td valign="top" align="left" style="background-color:#ffffff">starch biosynthetic process (GO:0019252)</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">1.23</td>
<td valign="top" align="center" style="background-color:#ffffff">0.85</td>
<td valign="top" align="center" style="background-color:#ffffff">5.14</td>
<td valign="top" align="center" style="background-color:#ffffff">0.26</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>C6SY10</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">GASA precursor polypeptide</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Phytohormones</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">7.42</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.01</td>
<td valign="top" align="center" style="background-color:#f2f2f2">8.71</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.82</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>C6T9R8</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">glyceraldehyde 3-phosphate dehydrogenase</td>
<td valign="top" align="left" style="background-color:#ffffff">Photosynthesis</td>
<td valign="top" align="left" style="background-color:#ffffff">glucose metabolic process (GO:0006006)</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">2.89</td>
<td valign="top" align="center" style="background-color:#ffffff">0.04</td>
<td valign="top" align="center" style="background-color:#ffffff">3.91</td>
<td valign="top" align="center" style="background-color:#ffffff">0.70</td>
</tr>
<tr>
<td valign="top" colspan="2" align="left" style="background-color:#bfbfbf"><bold>(B) Root Proteins PC1 cutoff &lt;0.65</bold>
</td>
<td valign="top" align="left" style="background-color:#bfbfbf">&#xa0;</td>
<td valign="top" align="left" style="background-color:#bfbfbf">&#xa0;</td>
<td valign="top" align="center" style="background-color:#bfbfbf">&#xa0;</td>
<td valign="top" align="center" style="background-color:#bfbfbf">&#xa0;</td>
<td valign="top" align="center" style="background-color:#bfbfbf">&#xa0;</td>
<td valign="top" align="center" style="background-color:#bfbfbf">&#xa0;</td>
<td valign="top" align="center" style="background-color:#bfbfbf">&#xa0;</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1LEI5</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#ffffff">External stimuli response</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.09</td>
<td valign="top" align="center" style="background-color:#ffffff">0.02</td>
<td valign="top" align="center" style="background-color:#ffffff">0.03</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1KHQ7</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">FAD-binding PCMH-type domain-containing protein</td>
<td valign="top" align="left" style="background-color:#f2f2f2">oxidases - copper, flavone etc.</td>
<td valign="top" align="left" style="background-color:#f2f2f2">L-ascorbic acid biosynthetic process (GO:0019853)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.08</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.06</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1LVB1</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Alpha-amylase/subtilisin inhibitor</td>
<td valign="top" align="left" style="background-color:#ffffff">protease/enzyme inhibitor</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.06</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
<td valign="top" align="center" style="background-color:#ffffff">0.03</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1NAC8</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Alpha carbonic anhydrase 7</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Enzyme classification</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.05</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.02</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.02</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1K6M2</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Protein P21</td>
<td valign="top" align="left" style="background-color:#ffffff">External stimuli response</td>
<td valign="top" align="left" style="background-color:#ffffff">defense response (GO:0006952)</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>x</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.09</td>
<td valign="top" align="center" style="background-color:#ffffff">0.16</td>
<td valign="top" align="center" style="background-color:#ffffff">0.02</td>
<td valign="top" align="center" style="background-color:#ffffff">0.02</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1L1I7</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">tryptophan aminotransferase</td>
<td valign="top" align="left" style="background-color:#f2f2f2">amino acid metabolism</td>
<td valign="top" align="left" style="background-color:#f2f2f2">amino acid metabolic process (GO:0006520)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.01</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.01</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>B1ACD2</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Putative protease inhibitor</td>
<td valign="top" align="left" style="background-color:#ffffff">protease/enzyme inhibitor</td>
<td valign="top" align="left" style="background-color:#ffffff">response to wounding (GO:0009611)</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>x</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.02</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
<td valign="top" align="center" style="background-color:#ffffff">0.01</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1K2W8</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Berberine bridge enzyme-like 28</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Enzyme classification</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.05</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.03</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1J7M4</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Peroxidase</td>
<td valign="top" align="left" style="background-color:#ffffff">Redox homeostasis</td>
<td valign="top" align="left" style="background-color:#ffffff">response to oxidative stress (GO:0006979)</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>x</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.04</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
<td valign="top" align="center" style="background-color:#ffffff">0.03</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>C6T3N0</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Inhibitor of trypsin and hageman factor</td>
<td valign="top" align="left" style="background-color:#f2f2f2">External stimuli response</td>
<td valign="top" align="left" style="background-color:#f2f2f2">response to wounding (GO:0009611)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>x</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.02</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.01</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.01</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>C6T376</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Class-10 pathogenesis-related protein 1</td>
<td valign="top" align="left" style="background-color:#ffffff">External stimuli response</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.03</td>
<td valign="top" align="center" style="background-color:#ffffff">0.01</td>
<td valign="top" align="center" style="background-color:#ffffff">0.02</td>
<td valign="top" align="center" style="background-color:#ffffff">0.01</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1MZT4</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Peroxidase</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Redox homeostasis</td>
<td valign="top" align="left" style="background-color:#f2f2f2">response to oxidative stress (GO:0006979)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>x</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.07</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.05</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1L927</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#ffffff">External stimuli response</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.12</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
<td valign="top" align="center" style="background-color:#ffffff">0.04</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1M395</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Knot1 domain-containing protein</td>
<td valign="top" align="left" style="background-color:#f2f2f2">External stimuli response</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.06</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.45</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.02</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.01</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1L2V6</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Pectinesterase inhibitor 7</td>
<td valign="top" align="left" style="background-color:#ffffff">protease/enzyme inhibitor</td>
<td valign="top" align="left" style="background-color:#ffffff">negative regulation of catalytic activity (GO:0043086)</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.02</td>
<td valign="top" align="center" style="background-color:#ffffff">0.46</td>
<td valign="top" align="center" style="background-color:#ffffff">0.01</td>
<td valign="top" align="center" style="background-color:#ffffff">0.01</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1MPC5</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Acidic endochitinase</td>
<td valign="top" align="left" style="background-color:#f2f2f2">External stimuli response</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.03</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.04</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.03</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1JKZ9</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Peroxidase</td>
<td valign="top" align="left" style="background-color:#ffffff">Redox homeostasis</td>
<td valign="top" align="left" style="background-color:#ffffff">response to oxidative stress (GO:0006979)</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>x</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.01</td>
<td valign="top" align="center" style="background-color:#ffffff">0.01</td>
<td valign="top" align="center" style="background-color:#ffffff">0.02</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1JCB6</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Endochitinase</td>
<td valign="top" align="left" style="background-color:#f2f2f2">External stimuli response</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.07</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.57</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.01</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.04</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>K7M2U5</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#ffffff">signaling</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.11</td>
<td valign="top" align="center" style="background-color:#ffffff">0.01</td>
<td valign="top" align="center" style="background-color:#ffffff">0.03</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1LAF3</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">SBT4 protease</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Protein degradation</td>
<td valign="top" align="left" style="background-color:#f2f2f2">proteolysis (GO:0006508)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.03</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.05</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.01</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1MG80</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Berberine bridge enzyme-like 8</td>
<td valign="top" align="left" style="background-color:#ffffff">Enzyme classification</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.09</td>
<td valign="top" align="center" style="background-color:#ffffff">0.01</td>
<td valign="top" align="center" style="background-color:#ffffff">0.05</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1LC49</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">pepsin-type protease</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Protein degradation</td>
<td valign="top" align="left" style="background-color:#f2f2f2">proteolysis (GO:0006508)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.03</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.32</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.01</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1JBQ0</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Hypersensitive-induced response protein</td>
<td valign="top" align="left" style="background-color:#ffffff">External stimuli response</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.22</td>
<td valign="top" align="center" style="background-color:#ffffff">0.56</td>
<td valign="top" align="center" style="background-color:#ffffff">0.02</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>C7S8D4</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Germin-like protein 20</td>
<td valign="top" align="left" style="background-color:#f2f2f2">External stimuli response</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.15</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.81</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.02</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1M587</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Endochitinase PR4</td>
<td valign="top" align="left" style="background-color:#ffffff">External stimuli response</td>
<td valign="top" align="left" style="background-color:#ffffff">polysaccharide catabolic process (GO:0000272)</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.04</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
<td valign="top" align="center" style="background-color:#ffffff">0.05</td>
<td valign="top" align="center" style="background-color:#ffffff">0.01</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1KW53</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#f2f2f2">protease/enzyme inhibitor</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.04</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.07</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.01</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1MI59</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#ffffff">protease/enzyme inhibitor</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.03</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
<td valign="top" align="center" style="background-color:#ffffff">0.10</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1MV71</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">beta-like-type expansin</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Cell wall</td>
<td valign="top" align="left" style="background-color:#f2f2f2">anatomical structure morphogenesis (GO:0009653)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.08</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.05</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>I1LVB0</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#ffffff">protease/enzyme inhibitor</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.07</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
<td valign="top" align="center" style="background-color:#ffffff">0.05</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1ME54</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#f2f2f2">External stimuli response</td>
<td valign="top" align="left" style="background-color:#f2f2f2">response to biotic stimulus (GO:0009607)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.08</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.03</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.04</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.05</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>C6TCC9</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#ffffff">protease/enzyme inhibitor</td>
<td valign="top" align="left" style="background-color:#ffffff">response to wounding (GO:0009611)</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>x</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">0.02</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
<td valign="top" align="center" style="background-color:#ffffff">0.03</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1KW54</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Alpha-amylase/subtilisin inhibitor</td>
<td valign="top" align="left" style="background-color:#f2f2f2">protease/enzyme inhibitor</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.04</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.04</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>C6TI83</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#ffffff">External stimuli response</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">6.23</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
<td valign="top" align="center" style="background-color:#ffffff">55.75</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>C6T551</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">Uncharacterized protein</td>
<td valign="top" align="left" style="background-color:#f2f2f2">External stimuli response</td>
<td valign="top" align="left" style="background-color:#f2f2f2">defense response (GO:0006952)</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">9.69</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
<td valign="top" align="center" style="background-color:#f2f2f2">19.84</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#ffffff"><bold>A0A0R0EY71</bold>
</td>
<td valign="top" align="left" style="background-color:#ffffff">Secoisolariciresinol dehydrogenase</td>
<td valign="top" align="left" style="background-color:#ffffff">oxidoreductase activity</td>
<td valign="top" align="left" style="background-color:#ffffff">n.a.</td>
<td valign="top" align="center" style="background-color:#ffffff"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#ffffff">13.79</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
<td valign="top" align="center" style="background-color:#ffffff">22.21</td>
<td valign="top" align="center" style="background-color:#ffffff">0.00</td>
</tr>
<tr>
<td valign="top" align="left" style="background-color:#f2f2f2"><bold>I1LCN2</bold>
</td>
<td valign="top" align="left" style="background-color:#f2f2f2">virus infection resistance factor (BTR1)</td>
<td valign="top" align="left" style="background-color:#f2f2f2">External stimuli response</td>
<td valign="top" align="left" style="background-color:#f2f2f2">n.a.</td>
<td valign="top" align="center" style="background-color:#f2f2f2"><bold>&#xa0;</bold>
</td>
<td valign="top" align="center" style="background-color:#f2f2f2">12.46</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
<td valign="top" align="center" style="background-color:#f2f2f2">12.97</td>
<td valign="top" align="center" style="background-color:#f2f2f2">0.00</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>Soybean plants (Glycine max cv Primus) were grown semi-hydroponically without (Ctrl.) or with 0.5 mM tungsten (W) in the nutrient solution and with two different nitrogen supply regimes (N fix: inoculated with B. japonicum, week 1&amp;2 0.25 mM KNO3 &amp; week 3-5 zero N; N fed: week 1&#x2013;5 10 mM KNO3). Values shown are ratios of control treatments/tungsten treatments (n = 3-4). Proteins were considered significantly changed when the change (ratio) between compared treatments was higher or at least 2-fold as well as a p-value below 0.05. GO terms (Biological function) significantly enriched (sig. E.) are indicated with an x.</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s3_3_4">
<label>3.3.4</label>
<title>Root proteome</title>
<p>Of 3,518 identified proteins in roots, 2,058 were detected in at least three out of four replicates. Of those 1,015 showed a significantly changed abundance due to tungsten exposure, of which half (47.6%) were exclusively affected in N fix plants (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S4</bold></xref>). Another, 26.5% were exclusively changed in N fed roots and 25.9% were changed in N fed as well as in N fix plants (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S4</bold></xref>). Of the 746 proteins that significantly changed in the tungsten-exposed N fix plants compared to the respective control, 458 showed a decrease and 289 an increase of abundance. In the N fed treatment, more than two-thirds of the significantly changed proteins were depleted (385/147). A full list of significantly changed root proteins can be found in the supplements (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S6</bold></xref>).</p>
<p>The difference between tungsten-stressed plants and controls (PC1) was determined by proteins involved in &#x201c;external stimuli response&#x201d; [endochitinases, protein P21, knot1 domain-containing protein, hypersensitive-induced response protein (HIR) and pathogenesis-related proteins] and &#x201c;protease/enzyme inhibitor&#x201d; (inhibitor of trypsin and hageman factor, alpha-amylase/subtilisin inhibitor, and pectinesterase inhibitor 7) (<xref ref-type="fig" rid="f5"><bold>Figure&#xa0;5</bold></xref>; <xref ref-type="table" rid="T3"><bold>Table&#xa0;3B</bold></xref>). Additionally, &#x201c;protein degradation&#x201d; (SBT4 protease and pepsin-type protease), &#x201c;redox homeostasis&#x201d; (peroxidases), proteins with &#x201c;enzyme classification&#x201d; (Berberine bridge enzyme-like 8 and 28 and alpha carbonic anhydrase 7) as well as &#x201c;amino acid metabolism&#x201d; (tryptophan aminotransferase) were functional categories that showed the highest loadings (<xref ref-type="table" rid="T3"><bold>Table&#xa0;3B</bold></xref>). The enrichment analysis of proteins with highest loadings for PC1 ( &#xb1; 0.05) revealed the biological processes &#x201c;response to stimulus (GO:0050896)&#x201d;, &#x201c;response to oxidative stress (GO:0006979)&#x201d;, &#x201c;reactive oxygen species metabolic process (GO:0072593)&#x201d;, &#x201c;cellular response to chemical stimulus (GO:0070887)&#x201d;, and &#x201c;defense response (GO:0006952)&#x201d; as well as their subordinate terms to be significantly enriched (<xref ref-type="table" rid="T3"><bold>Table&#xa0;3B</bold></xref>; <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S7C</bold></xref>).</p>
</sec>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<label>4</label>
<title>Discussion</title>
<sec id="s4_1">
<label>4.1</label>
<title>Enhanced tungsten stress resilience through symbiont-induced production of protective compounds</title>
<p>Heavy metal ions are known to cause oxidative damage by disrupting cellular processes and enzymatic activity, binding of glutathione and -SH groups of proteins, and displacing nutrients from binding sites as well as partaking in Fenton or Fenton-like reactions (<xref ref-type="bibr" rid="B65">Sharma and Dietz, 2009</xref>; <xref ref-type="bibr" rid="B26">Hossain and Komatsu, 2012</xref>). This has detrimental effects on cellular redox homeostasis, leads to lipid peroxidation, and disrupts membrane integrity as well as damages proteins and DNA (<xref ref-type="bibr" rid="B43">Michalak, 2006</xref>). We have previously found evidence that, similarly to other heavy metals, tungsten interferes with oxidative homeostasis and leads to an increased production of reactive oxygen species (<xref ref-type="bibr" rid="B53">Preiner et&#xa0;al., 2019</xref>). Plants combat oxidative stress by keeping the mitochondrial electron transport chain sufficiently oxidized, enhancing the biosynthesis of antioxidative enzymes such as catalase (CAT), superoxide dismutase (SOD), ascorbate peroxidase (APX), peroxidase (PX), and lipoxygenase (LOX), as well as by increasing the production of non-enzymatic antioxidative metabolites such as phenols, flavonoids, and organic acids (<xref ref-type="bibr" rid="B44">M&#xf8;ller, 2001</xref>; <xref ref-type="bibr" rid="B18">Grat&#xe3;o et&#xa0;al., 2005</xref>).</p>
<p>In this study, we found further evidence that tungsten exposure leads to oxidative stress and that tungsten stress response involves a significant readjustment of the antioxidative system. The GO enrichment analysis revealed that proteins involved in response to oxidative stress (GO:0006979) as well as oxygen species metabolic processes (GO:0072593) were among the proteins contributing most to the difference between the controls and tungsten-treated plants as well as between the different N regimes (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S7</bold></xref>). Additionally, the leaves of N fix plants showed significantly elevated levels of peroxidases, glutathione peroxidase, glutathione reductase, superoxide dismutase (Cu&#x2013;Zn), and H-type thioredoxin (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Tables S5</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>S6</bold></xref>) as well as a markedly lower IC50 value (<xref ref-type="fig" rid="f2"><bold>Figure&#xa0;2</bold></xref>). This suggests an enhanced antioxidative capacity of symbiotically grown plants during tungsten exposure. Consistent with this, our data clearly shows that symbiotically grown soy plants show a greater capacity to actively synthesize certain primary and secondary metabolites such as gluconic acid, polyamines, phenolic compounds (flavonoids and tannins elevated but not significant), and proline as well other amino acids to mitigate the deleterious effects of tungsten on plant redox homeostasis (<xref ref-type="fig" rid="f2"><bold>Figures&#xa0;2</bold></xref>, <xref ref-type="fig" rid="f4"><bold>4</bold></xref>). Additionally, our findings indicate that these protective compounds play a role in the chelation and reduction of root-to-shoot trafficking of tungsten, as translocation to leaves was significantly higher in N fed plants compared to that in N fix plants (<xref ref-type="table" rid="T2"><bold>Table&#xa0;2</bold></xref>).</p>
<p>In leaves, phenolic compounds seem to play a key role in the observed symbiont-specific tungsten stress response (<xref ref-type="fig" rid="f2"><bold>Figure&#xa0;2</bold></xref>). On the one hand, phenolic compounds serve as important non-enzymatic radical scavengers by directly trapping reactive oxygen and nitrogen species and acting as electron donors to peroxidases, mediating the formation of less reactive phenoxyl radicals (<xref ref-type="bibr" rid="B56">Sakihama et&#xa0;al., 2000</xref>; <xref ref-type="bibr" rid="B79">Winkel-Shirley, 2002</xref>; <xref ref-type="bibr" rid="B39">Maksymiec, 2007</xref>; <xref ref-type="bibr" rid="B70">Sytar et&#xa0;al., 2013</xref>). On the other hand, flavonoids have been shown to be involved in the chelation and vacuolar sequestration of heavy metals, potentially reducing the toxic effects on cellular metabolism and redox homeostasis. <xref ref-type="bibr" rid="B19">Hale et&#xa0;al. (2001</xref>, <xref ref-type="bibr" rid="B20">2002)</xref> showed that anthocyanins are able to chelate not only molybdenum but also tungsten by forming complexes and thus facilitate tungsten accumulation in brassica. Additionally, <xref ref-type="bibr" rid="B82">Xu et&#xa0;al. (2018)</xref> found that increased concentrations of flavonoids (quercetin, glycitein, trans-resveratrol, p-coumaric acid, and glycinol) contribute to tolerance to excess molybdenum (100 mg L<sup>-1</sup>) in 3-week-old soybean seedlings.</p>
<p>Apart from phenolic compounds, the principal component analysis revealed a possible role of polyamines in tungsten stress response, as they were among the metabolites with the highest loadings (PC1) separating tungsten-treated N fix plants from all the other treatments (<xref ref-type="fig" rid="f4"><bold>Figure&#xa0;4</bold></xref>). Polyamines are low-molecular-weight polycationic amines that are thought to be involved in an array of diverse metabolic processes such as stabilizing membranes and nucleic acids, modulating enzyme activity and scavenging free radicals as well as regulating development, plant growth, protein biosynthesis, and cell division (<xref ref-type="bibr" rid="B78">Walters, 2000</xref>; <xref ref-type="bibr" rid="B42">Men&#xe9;ndez et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B24">Hidalgo-Castellanos et&#xa0;al., 2022</xref>). Although the contribution of polyamines to abiotic stress response in plants is only partially understood, their levels and the activities of enzymes involved in their biosynthesis have been observed to be enhanced in response to various types of stress (<xref ref-type="bibr" rid="B16">Evans and Malmberg, 1989</xref>). As comprehensively reviewed by <xref ref-type="bibr" rid="B42">Men&#xe9;ndez et&#xa0;al. (2019)</xref>, in the context of heavy metal stress, polyamines might play a role in protecting membrane systems and cellular processes from oxidative damage induced by redox-active metal ions. Interestingly, the exogenous application of spermidine to mung bean led to reduced uptake and translocation of Cd as well an increase of antioxidant enzyme activity and levels of non-enzymatic radical scavengers, which effectively prevented oxidative damage and chlorophyll degradation (<xref ref-type="bibr" rid="B46">Nahar et&#xa0;al., 2016</xref>; <xref ref-type="bibr" rid="B42">Men&#xe9;ndez et&#xa0;al., 2019</xref>). Similarly, the observed increase of putrescine and spermidine concentrations in the leaves of tungsten-stressed N fix plants (<xref ref-type="fig" rid="f4"><bold>Figure&#xa0;4</bold></xref>) might help to reduce oxidative stress and stabilize membrane systems and cellular processes.</p>
<p>While changes in phenol and polyamine levels were primarily found in leaf tissue (<xref ref-type="fig" rid="f4"><bold>Figure&#xa0;4</bold></xref>), we observed significant alterations in the abundance of certain enzymes involved in the glutathione&#x2013;ascorbate cycle (glutathione reductase, glutathione peroxidase, and glutathione S-transferase) and of certain antioxidative enzymes (peroxidases and catalases) in the roots of N fix plants (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S6</bold></xref>). This could be the result of an adaptive response to bacterial symbiosis, as reactive oxygen species and the plant&#x2019;s antioxidative defense system play a crucial role in nodule formation as well as the establishment and functioning of symbiosis (<xref ref-type="bibr" rid="B67">Stambulska et&#xa0;al., 2018</xref>). As nodules are thought to mitigate stress by serving as an important sink for heavy metals, an effective antioxidative system is necessary to protect nitrogenase from oxidative damage (<xref ref-type="bibr" rid="B67">Stambulska et&#xa0;al., 2018</xref>). In addition to this enzyme-mediated antioxidative response, gluconic acid was significantly increased in the roots of tungsten-stressed plants of both N regimes (<xref ref-type="fig" rid="f4"><bold>Figure&#xa0;4</bold></xref>). However, this accumulation was again more prominent in the roots of symbiotically grown plants (50-fold increase) compared to the N fed treatment (<xref ref-type="fig" rid="f4"><bold>Figure&#xa0;4</bold></xref>; <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S4</bold></xref>). The inoculation with gluconic acid-producing bacteria has been shown to enhance plant growth and restore root elongation of cadmium (Cd<sup>2+</sup>)-stressed plants (<xref ref-type="bibr" rid="B29">Kavita et&#xa0;al., 2008</xref>). Furthermore, it improves the bioavailability and uptake of phosphate and certain trace elements while alleviating the symptoms of heavy metal toxicity by forming stable complexes (<xref ref-type="bibr" rid="B68">Stella and Halimi, 2015</xref>; <xref ref-type="bibr" rid="B40">Mandal et al., 2016</xref>; <xref ref-type="bibr" rid="B80">Wood et&#xa0;al., 2016</xref>). Research by <xref ref-type="bibr" rid="B82">Xu et&#xa0;al. (2018)</xref> found more than 107-fold increase in gluconic acid concentrations in the roots of soybean plants (non-symbiotic) exposed to excess molybdenum. They hypothesize that, together with other organic acids, gluconic acid reduces molybdenum toxicity by chelating molybdenum and thus hindering root-to-shoot trafficking of the transition element. Interestingly, gluconic acid has been found to form stable complexes not only with molybdenum (VI) but also tungsten (VI) in aqueous solutions (<xref ref-type="bibr" rid="B36">Llopis et&#xa0;al., 1986</xref>; <xref ref-type="bibr" rid="B54">Ramos et&#xa0;al., 1997</xref>).</p>
<p>The idea that tungsten uptake and translocation within the plant is affected by protective compounds such as polyamines and gluconic acid is supported by our results. Tungsten-stressed N fix plants, which showed the highest fold changes of these metabolites, exhibited a significantly lower root-to-shoot translocation of tungsten (<xref ref-type="table" rid="T2"><bold>Table&#xa0;2</bold></xref>). Additionally, our proteomic data revealed significant alterations of cell wall metabolism in the roots to facilitate tungsten sequestration and mitigate the deleterious effects of heavy metal stress. Two proteins with some of the highest loadings of PC1, Berberine bridge enzyme-like proteins 8/28 (I1MG80 and I1K2W8), are interesting in this respect (<xref ref-type="fig" rid="f5"><bold>Figure&#xa0;5</bold></xref>, <xref ref-type="table" rid="T3"><bold>Table&#xa0;3B</bold></xref>). These enzymes belong to the FAD-linked oxidase superfamily and are involved in the inactivation of oligogalacturonides, which are cell wall fragments that serve as elicitors of defense response and seem to regulate plant growth (auxin antagonist) and cell wall formation/degradation (<xref ref-type="bibr" rid="B17">Ferrari et&#xa0;al., 2013</xref>). Oligogalacturonide (OG) accumulation as well as external application has been found to result in reduced growth, disturbed development, necrosis of tissue, and, eventually, plant death (<xref ref-type="bibr" rid="B11">Chen et&#xa0;al., 2022</xref>). Berberine bridge enzyme-like proteins have been found to oxidize OGs and thus protect cell walls from degradation and maintain plant growth, as the H<sub>2</sub>O<sub>2</sub> formed during OG oxidation can be used by peroxidases to reinforce cell walls (<xref ref-type="bibr" rid="B11">Chen et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B60">Scortica et&#xa0;al., 2023</xref>). Interestingly, peroxidases were also among the proteins with the highest loadings in PC1 (I1J7M4 and I1JKZ9) (<xref ref-type="fig" rid="f5"><bold>Figure&#xa0;5</bold></xref>; <xref ref-type="table" rid="T3"><bold>Table&#xa0;3B</bold></xref>). Our results indicate that the immobilization of tungsten in the root system, together with the observed changes in the antioxidative system as well as the enhanced production of protective compounds (polyamines, gluconic acid, and phenols), potentially resulted in reduced oxidative damage in N fix plants (<xref ref-type="fig" rid="f6"><bold>Figure&#xa0;6</bold></xref>).</p>
<fig id="f6" position="float">
<label>Figure&#xa0;6</label>
<caption>
<p>Schematic representation of metabolic tungsten stress response of soybean plants (<italic>Glycine max</italic> cv Primus) grown semi-hydroponically without (Ctrl) or with 0.5 mM tungsten (W) and two different nitrogen supply regimes (N fix: inoculated with <italic>B. japonicum</italic>, weeks 1 and 2: 0.25 mM KNO<sub>3</sub> and weeks 3&#x2013;5: zero N; N fed: weeks 1&#x2013;5: 10 mM KNO<sub>3</sub>).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1355136-g006.tif"/>
</fig>
</sec>
<sec id="s4_2">
<label>4.2</label>
<title>Maintenance of N metabolism in tungsten-exposed N fix plants</title>
<p>Heavy metal stress interferes with plant metabolic pathways on various levels. One hallmark of heavy metal exposure is the synthesis and accumulation of various N-containing metabolites such as small peptides, amino acids, and polyamines with the potential to mitigate the heavy metal toxicity (<xref ref-type="bibr" rid="B64">Sharma and Dietz, 2006</xref>). Among various N-containing protective metabolites that showed significantly increased concentrations in the tungsten-stressed N fix plants, proline had the highest loadings (PC1) and highest fold change (100-fold in leaves and 500-fold in roots) (<xref ref-type="fig" rid="f4"><bold>Figure&#xa0;4</bold></xref>). The accumulation of proline is well documented in response to various types of biotic and abiotic stresses including pathogen attack, salinity, drought, flooding, and heavy metal stress (<xref ref-type="bibr" rid="B66">Spormann et&#xa0;al., 2023</xref>). Similarly, a variety of roles such as antioxidative, osmoregulatory, or signaling function have been attributed to proline during stress (<xref ref-type="bibr" rid="B66">Spormann et&#xa0;al., 2023</xref>). High constitutive proline contents found in taxonomically distant metal-tolerant plant species suggests a function of proline in metal stress tolerance (<xref ref-type="bibr" rid="B58">Schat et&#xa0;al., 1997</xref>; <xref ref-type="bibr" rid="B64">Sharma and Dietz, 2006</xref>; <xref ref-type="bibr" rid="B72">Szepesi and Sz&#x151;ll&#x151;si, 2018</xref>). It is thought to play a role in stabilizing cellular homeostasis, providing reducing equivalents for mitochondrial respiration and protecting enzymatic function during stress as well as binding and chelating heavy metals (<xref ref-type="bibr" rid="B22">Hare and Cress, 1997</xref>; <xref ref-type="bibr" rid="B64">Sharma and Dietz, 2006</xref>; <xref ref-type="bibr" rid="B71">Szabados and Savour&#xe9;, 2010</xref>; <xref ref-type="bibr" rid="B72">Szepesi and Sz&#x151;ll&#x151;si, 2018</xref>). Proline accumulation during stress is thought to be driven by proteolysis and increased synthesis as well as reduced catabolism (<xref ref-type="bibr" rid="B71">Szabados and Savour&#xe9;, 2010</xref>; <xref ref-type="bibr" rid="B66">Spormann et&#xa0;al., 2023</xref>). We not only found a pronounced increase in proline levels but we also observed significantly higher levels of P5CS, a central enzyme of proline biosynthesis, in N fix roots (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S6</bold></xref>). Together with higher levels of proline precursors such as glutamate and ornithine (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S4B</bold></xref>), this indicates an enhanced proline biosynthesis in symbiotically grown soy plants. Although the proline levels were also increased in N fed plants, the magnitude of the observed increase of proline concentrations in N fix plants (more than 100-fold) points to a specific symbiosis-induced response (<xref ref-type="fig" rid="f4"><bold>Figure&#xa0;4</bold></xref>; <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Tables S3B</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>S4B</bold></xref>). Interestingly, <xref ref-type="bibr" rid="B61">Selim et&#xa0;al. (2021)</xref> found that inoculation with actinobacteria ameliorates the adverse effects of tungsten nanoparticles on legumes (alfalfa, pea, and soybean) by the accumulation of proline, soluble sugars, and polyamines.</p>
<p>To ensure a sufficient N supply for the biosynthesis of proteins and protective N compounds such as proline and polyamines, N assimilation and subsequent metabolic pathways play a critical role in heavy metal tolerance and stress response (<xref ref-type="bibr" rid="B64">Sharma and Dietz, 2006</xref>). In the context of tungsten stress, this seems especially interesting as it has been shown that a major component of tungsten toxicity in plants is the inhibition of nitrogen metabolic processes by substitution of the molybdenum ion bound to the enzymatic co-factor of nitrate reductase (<xref ref-type="bibr" rid="B23">Harper and Nicholas, 1978</xref>; <xref ref-type="bibr" rid="B14">Deng et&#xa0;al., 1989</xref>). The picture seems not to be as clear for the Fe&#x2013;Mo cofactor containing bacterial nitrogenase utilized by symbiotic rhizobia. Some studies have shown that bacterial nitrogenase remains functional upon tungsten exposure (<xref ref-type="bibr" rid="B31">Kletzin and Adams, 1996</xref>; <xref ref-type="bibr" rid="B59">Schwarz et&#xa0;al., 2007</xref>; <xref ref-type="bibr" rid="B49">Oburger et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B53">Preiner et&#xa0;al., 2019</xref>).</p>
<p>In this experiment, we therefore exposed plants to tungsten only after the establishment of rhizobium symbiosis, when nodules were fully developed. Although tungsten clearly affected plant growth, photosynthesis, and biomass (<xref ref-type="table" rid="T1"><bold>Table&#xa0;1</bold></xref>), we found no effect on nodule number (<xref ref-type="table" rid="T1"><bold>Table&#xa0;1</bold></xref>). Together with our previous findings (<xref ref-type="bibr" rid="B49">Oburger et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B53">Preiner et&#xa0;al., 2019</xref>) as well as the increased concentrations of nitrogen compounds such as ureides (allantoin and allantoic acid) and amino acids, this can be seen as further evidence for maintained nitrogen fixation activity during tungsten exposure (<xref ref-type="fig" rid="f4"><bold>Figure&#xa0;4</bold></xref>; <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Tables S3</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>S4</bold></xref>). As discussed above, we also found a systemic metabolic readjustment clearly connected to the symbiosis with N<sub>2</sub>-fixing bacteria, which enabled the plants to synthesize a variety of protective metabolites such as amino acids and polyamines as well as phenolic compounds (<xref ref-type="fig" rid="f2"><bold>Figures&#xa0;2</bold></xref>, <xref ref-type="fig" rid="f4"><bold>4</bold></xref>).</p>
<p>The sustained or even increased concentrations of allantoin and allantoic acid as well as the amino acids glutamine (gln) and glutamic acid (glu) in the roots and leaves of tungsten-stressed N fix plants (<xref ref-type="fig" rid="f4"><bold>Figure&#xa0;4</bold></xref>) suggest that sufficient nitrogen (N) for the production of amino acids and protective compounds is provided by either N<sub>2</sub> fixation or a significant reduction of ureide catabolism (<xref ref-type="bibr" rid="B50">Ohyama et&#xa0;al., 2017</xref>). In ureidic legumes such as soybeans, ammonia from N<sub>2</sub> fixation is rapidly assimilated into glutamine and subsequently to glutamate by glutamate synthetase (GOGAT); the fixed nitrogen is then used for <italic>de novo</italic> synthesis of purine nucleotides, which then is metabolized via uric acid to allantoin and allantoic acid, which represent the main forms of transport of fixed nitrogen from root nodules to leaf tissue (<xref ref-type="bibr" rid="B50">Ohyama et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B51">Ono et&#xa0;al., 2021</xref>). Indeed we found key enzymes involved in ureide biosynthesis (glutamate dehydrogenase, glutamate synthetase, glutamine synthetase, uricase, hydroxyisourate hydrolase, and allantoinase) as well as ureide catabolism (urease and ureidoglycolate amidohydrolase) to be significantly more highly abundant in the roots of tungsten-treated N fix plants compared to the control (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S6</bold></xref>). Additionally, no significant reduction of ureide catabolic enzymes was observed in the leaves of N fix plants, where the highest levels of free amino acids and ureides were measured. Together with the reduction of several TCA cycle organic acids in leaves (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Tables S3</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>S4</bold></xref>), this suggests that the ureides were transported from the root nodules to the sink organs where they were used for amino acid biosynthesis. The notion that the observed metabolic changes are a result of maintained N<sub>2</sub> fixation rather than ureide catabolism is also supported by our previous results, which showed that tungsten does not directly affect N<sub>2</sub> fixation rate (activity per nodule) but rather hampers nodule formation and development (<xref ref-type="bibr" rid="B49">Oburger et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B53">Preiner et&#xa0;al., 2019</xref>).</p>
<p>The increase in asparagine (asn), glutamic acid (glu), and glutamine (gln) concentrations (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Tables S3</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>S4</bold></xref>) in N fix plants also indicates enhanced protein turnover and recycling of amino acids as well as hints at the function of these amino acids as transient N storage (<xref ref-type="bibr" rid="B9">Carter and Tegeder, 2016</xref>; <xref ref-type="bibr" rid="B50">Ohyama et&#xa0;al., 2017</xref>). This is supported by the fact that despite significantly higher levels of proteolytic enzymes as well as protease inhibitors in leaves (<xref ref-type="table" rid="T3"><bold>Table&#xa0;3</bold></xref>), the overall protein concentrations remained comparable in tungsten-stressed N fix plants (<xref ref-type="table" rid="T1"><bold>Table&#xa0;1</bold></xref>). Together with the increase in abundance of numerous proteins, especially of proteins with stress-responsive, antioxidative, and enzymatic function in N fix plants upon stress (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Tables S5</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>S6</bold></xref>), this indicates that the significant amino acid accumulation is a result of an overall metabolic readjustment of N fix plants upon tungsten stress.</p>
<p>In N fed plants, conversely, the lower levels of nitrogen compounds (allantoin, allantoic acid, and asparagine) (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Tables S3</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>S4</bold></xref>) as well as the depletion of enzymes involved in nitrate assimilation (nitrite reductase) (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S6</bold></xref>) in the tungsten treatment show the direct inhibitory effect of tungsten on nitrate reduction. This is furthermore supported by previous research where the direct inhibitory action of tungsten on nitrate reductase activity was shown (<xref ref-type="bibr" rid="B47">Nicholas et&#xa0;al., 1976</xref>; <xref ref-type="bibr" rid="B14">Deng et&#xa0;al., 1989</xref>; <xref ref-type="bibr" rid="B49">Oburger et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B53">Preiner et&#xa0;al., 2019</xref>).</p>
<p>Taken together, our data supports the idea that the increase in amino acids and protective N-metabolites is fueled by ureide <italic>de novo</italic> biosynthesis and consequently N<sub>2</sub> fixation by associated rhizobia rather than by a reduction of ureide catabolism or enhanced proteolytic activity. Nitrogen-fertilized plants (N fed) conversely did not possess the capacity to respond to tungsten-induced oxidative stress in the same way that the assimilation of nitrogen via nitrate reduction was inhibited by tungsten (<xref ref-type="fig" rid="f6"><bold>Figure&#xa0;6</bold></xref>).</p>
</sec>
<sec id="s4_3">
<label>4.3</label>
<title>Symbiotically induced carbohydrate allocation provides carbon backbones for the production of protective compounds</title>
<p>Carbohydrate metabolism is highly sensitive to environmental stress. Heavy metals are known to affect carbohydrate metabolism by disrupting photosynthesis, source-to-sink transport, and enzyme activities as well as respiration and thus have a detrimental effect on plant growth, seed development, and productivity (<xref ref-type="bibr" rid="B57">Samarakoon and Rauser, 1979</xref>; <xref ref-type="bibr" rid="B77">Viehweger, 2014</xref>).</p>
<p>Although no changes in photosynthetic pigment contents were observed (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S1A</bold></xref>), our results clearly show that tungsten impairs the photosynthetic activity and efficiency of PSII (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S1</bold></xref>; <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S1B</bold></xref>). Additionally, it led to a reduction of proteins of the photosynthetic apparatus in both N regimes (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S5</bold></xref>). Interestingly, symbiotically grown tungsten-stressed plants exhibited a distinct metabolic response compared to their N fed counterparts (<xref ref-type="fig" rid="f6"><bold>Figure&#xa0;6</bold></xref>). Despite a reduced photosynthetic activity, we found significantly higher levels of soluble carbohydrates (glucose, fructose, galactose, and raffinose) and a notable reduction of starch contents in the roots and leaves of tungsten-stressed N fix plants (<xref ref-type="fig" rid="f4"><bold>Figure&#xa0;4</bold></xref>; <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Tables S3A</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>S4A</bold></xref>). In N fed plants, this increase was less pronounced, and the starch concentrations were not affected or even slightly elevated (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Tables S3</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>S4</bold></xref>). Our proteomic analysis revealed that in the leaves of tungsten-stressed N fix plants, granule-bound starch synthase (A1YZE0) was markedly reduced and among the proteins with the highest negative loadings in PC1 (<xref ref-type="fig" rid="f4"><bold>Figure&#xa0;4</bold></xref>). Furthermore, alpha- and beta-amylases and the levels of sucrose synthase were significantly increased in the leaves and roots of tungsten-stressed N fix plants (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S5</bold></xref>). Interestingly, a reduction of sucrose synthase activity has been shown to be responsible for the inhibition of nitrogen fixation during drought in <italic>Medicago truncatula</italic> (<xref ref-type="bibr" rid="B33">Larrainzar et&#xa0;al., 2007</xref>). The instance that we found a significantly increased abundance of sucrose synthase in tungsten-stressed N fix plants indicates that the carbohydrate allocation found might also serve to &#x201c;feed&#x201d; bacterial symbionts and again points to a maintenance of N<sub>2</sub> fixation. The reduced starch content in tungsten-stressed N fix plants partially contradicts our previous results (<xref ref-type="bibr" rid="B53">Preiner et&#xa0;al., 2019</xref>), where we observed increased starch concentrations in whole shoot tissue of both N regimes. However, it is important to note that, in this study, only leaf tissue was used for starch content measurement. Overall, our findings suggest that the suppression of starch synthesis, together with enhanced sucrose synthesis, resulted in the accumulation of soluble carbohydrates in N fix plants. Starch depletion, paired with an increase of soluble carbohydrates during the day, when usually transitory starch concentrations increase due to photosynthetic activity, has been observed in plants growing under various adverse conditions (<xref ref-type="bibr" rid="B74">Thalmann and Santelia, 2017</xref>). When photosynthetic activity is reduced by environmental constraints, starch is degraded in order to ensure a supply of soluble carbohydrate to maintain cellular respiration and water potential and to protect metabolic processes from oxidative stress (<xref ref-type="bibr" rid="B73">Thalmann et&#xa0;al., 2016</xref>). Additionally, certain sugars such as sucrose might also indirectly enhance the antioxidative capacity of plants by acting as secondary messengers that influence the photosynthetic activity as well as the expression of radical scavengers such as anthocyanins (<xref ref-type="bibr" rid="B76">Van den Ende and El-Esawe, 2014</xref>).</p>
<p>Apart from their central role as energy source and osmolyte as well as structural component of plant cells, soluble carbohydrates also serve as the carbon backbone of secondary metabolites and protective compounds such as phenols, polyamines, and amino acids (<xref ref-type="bibr" rid="B27">Jeandet et&#xa0;al., 2022</xref>). The evident symbiont-specific investment in the synthesis of amino acids and protective compounds thus depends not only on a constant supply of N but also on the significant incorporation of carbon. Our results clearly show that N fix plants underwent a significant metabolic readjustment to provide carbon sources for nitrogen fixation as well as for the biosynthesis of secondary metabolites and protective compounds (<xref ref-type="fig" rid="f6"><bold>Figure&#xa0;6</bold></xref>). We believe that the increased investment in stress alleviation, together with reduced photosynthesis rates, most likely resulted in the mobilization of carbon storage pools in N fix plants in an effort to maintain cellular respiration and osmotic balance. A similar interplay of transitory starch, soluble carbohydrates, and protective compounds such as proline has been reported in drought-stressed <italic>Arabidopsis</italic> (<xref ref-type="bibr" rid="B83">Zanella et&#xa0;al., 2016</xref>).</p>
</sec>
</sec>
<sec id="s5" sec-type="conclusion">
<label>5</label>
<title>Conclusion</title>
<p>Taken together, this study presents strong evidence that rhizobia symbiosis has an ameliorating effect on tungsten toxicity. Although tungsten interferes with the integral parts of plant metabolism, hampering growth, photosynthesis, and development regardless of N supply, symbiotic plants were better equipped to maintain cellular respiration and oxidative balance. We believe that the maintenance of N<sub>2</sub> fixation and allocation of carbohydrate storage pools enabled symbiotically grown plants to actively synthesize an array of metabolically expensive protective compounds such as polyamines, gluconic acid, and phenolic compounds and amino acids such as proline to mitigate the deleterious effects of tungsten on plants. This, in turn, resulted in the sequestration of tungsten in the root system as well as limited root-to-shoot trafficking. Additionally, the observed accumulation of soluble sugars in N fix plants provided reducing equivalents, energy, and osmotic adjustment in order to counterbalance the detrimental effects of tungsten on cell survival. Our findings underscore the importance of symbiotic relationships in enhancing plant resilience to tungsten-induced stress and highlight the complex mechanisms involved in plant adaptation to heavy metal stress.</p>
</sec>
<sec id="s6" sec-type="data-availability">
<title>Data availability statement</title>
<p>The datasets presented in this study can be found in online repositories. The names of the repository/repositories and accession number(s) can be found below: ProteomeXchange Consortium, PXD047532.</p>
</sec>
<sec id="s7" sec-type="author-contributions">
<title>Author contributions</title>
<p>JP: Writing &#x2013; review &amp; editing, Writing &#x2013; original draft, Visualization, Validation, Project administration, Methodology, Investigation, Formal analysis, Data curation, Conceptualization. IS: Writing &#x2013; review &amp; editing, Methodology, Formal analysis. EO:&#xa0;Writing &#x2013; review &amp; editing, Supervision, Resources, Project&#xa0;administration, Funding acquisition, Formal analysis, Conceptualization. SW: Writing &#x2013; review &amp; editing, Validation, Supervision, Resources, Project administration, Methodology, Investigation, Funding acquisition, Conceptualization.</p>
</sec>
</body>
<back>
<sec id="s8" sec-type="funding-information">
<title>Funding</title>
<p>The author(s) declare financial support was received for the research, authorship, and/or publication of this article. This study was funded by the Austrian Science Fund (FWF), grant no. P 25942-N28 and DK plus grant no. W 1257-820. We thank the COST action 19116 - Trace metal metabolism in plants.</p>
</sec>
<ack>
<title>Acknowledgments</title>
<p>We thank Martin Brenner and Lena Fragner for their support with the sample preparation and analysis.</p>
</ack>
<sec id="s9" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
<p>The author(s) declared that they were an editorial board member of Frontiers, at the time of submission. This had no impact on the peer review process and the final decision.</p>
</sec>
<sec id="s10" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<sec id="s11" sec-type="supplementary-material">
<title>Supplementary material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fpls.2024.1355136/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fpls.2024.1355136/full#supplementary-material</ext-link>
</p>
<supplementary-material xlink:href="DataSheet_1.zip" id="SM1" mimetype="application/zip"/>
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