<?xml version="1.0" encoding="UTF-8" standalone="no"?>
<!DOCTYPE article PUBLIC "-//NLM//DTD Journal Publishing DTD v2.3 20070202//EN" "journalpublishing.dtd">
<article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" article-type="research-article" dtd-version="2.3" xml:lang="EN">
<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Plant Sci.</journal-id>
<journal-title>Frontiers in Plant Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Plant Sci.</abbrev-journal-title>
<issn pub-type="epub">1664-462X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fpls.2024.1352318</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Plant Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Comparative genomics, pangenomics, and phenomic studies of <italic>Pectobacterium betavasculorum</italic> strains isolated from sugar beet, potato, sunflower, and artichoke: insights into pathogenicity, virulence determinants, and adaptation to the host plant</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>Borowska-Beszta</surname><given-names>Maria</given-names>
</name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/2674606"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
<role content-type="https://credit.niso.org/contributor-roles/formal-analysis/"/>
<role content-type="https://credit.niso.org/contributor-roles/investigation/"/>
<role content-type="https://credit.niso.org/contributor-roles/visualization/"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Smoktunowicz</surname><given-names>Magdalena</given-names>
</name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/2050323"/>
<role content-type="https://credit.niso.org/contributor-roles/formal-analysis/"/>
<role content-type="https://credit.niso.org/contributor-roles/investigation/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Horoszkiewicz</surname><given-names>Daria</given-names>
</name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/2674025"/>
<role content-type="https://credit.niso.org/contributor-roles/formal-analysis/"/>
<role content-type="https://credit.niso.org/contributor-roles/investigation/"/>
<role content-type="https://credit.niso.org/contributor-roles/visualization/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Jonca</surname><given-names>Joanna</given-names>
</name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/2593504"/>
<role content-type="https://credit.niso.org/contributor-roles/formal-analysis/"/>
<role content-type="https://credit.niso.org/contributor-roles/investigation/"/>
<role content-type="https://credit.niso.org/contributor-roles/methodology/"/>
<role content-type="https://credit.niso.org/contributor-roles/resources/"/>
<role content-type="https://credit.niso.org/contributor-roles/validation/"/>
<role content-type="https://credit.niso.org/contributor-roles/visualization/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Waleron</surname><given-names>Michal Mateusz</given-names>
</name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/1448204"/>
<role content-type="https://credit.niso.org/contributor-roles/data-curation/"/>
<role content-type="https://credit.niso.org/contributor-roles/formal-analysis/"/>
<role content-type="https://credit.niso.org/contributor-roles/investigation/"/>
<role content-type="https://credit.niso.org/contributor-roles/validation/"/>
<role content-type="https://credit.niso.org/contributor-roles/visualization/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Gawor</surname><given-names>Jan</given-names>
</name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/661054"/>
<role content-type="https://credit.niso.org/contributor-roles/data-curation/"/>
<role content-type="https://credit.niso.org/contributor-roles/formal-analysis/"/>
<role content-type="https://credit.niso.org/contributor-roles/investigation/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Mika</surname><given-names>Adriana</given-names>
</name>
<xref ref-type="aff" rid="aff4"><sup>4</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/677911"/>
<role content-type="https://credit.niso.org/contributor-roles/formal-analysis/"/>
<role content-type="https://credit.niso.org/contributor-roles/investigation/"/>
<role content-type="https://credit.niso.org/contributor-roles/visualization/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Sledzinski</surname><given-names>Tomasz</given-names>
</name>
<xref ref-type="aff" rid="aff4"><sup>4</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/509532"/>
<role content-type="https://credit.niso.org/contributor-roles/methodology/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Waleron</surname><given-names>Krzysztof</given-names>
</name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
<xref ref-type="author-notes" rid="fn001"><sup>*</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/454992"/>
<role content-type="https://credit.niso.org/contributor-roles/conceptualization/"/>
<role content-type="https://credit.niso.org/contributor-roles/data-curation/"/>
<role content-type="https://credit.niso.org/contributor-roles/methodology/"/>
<role content-type="https://credit.niso.org/contributor-roles/supervision/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-review-editing/"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Waleron</surname><given-names>Malgorzata</given-names>
</name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="author-notes" rid="fn001"><sup>*</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/454960"/>
<role content-type="https://credit.niso.org/contributor-roles/conceptualization/"/>
<role content-type="https://credit.niso.org/contributor-roles/data-curation/"/>
<role content-type="https://credit.niso.org/contributor-roles/formal-analysis/"/>
<role content-type="https://credit.niso.org/contributor-roles/funding-acquisition/"/>
<role content-type="https://credit.niso.org/contributor-roles/methodology/"/>
<role content-type="https://credit.niso.org/contributor-roles/project-administration/"/>
<role content-type="https://credit.niso.org/contributor-roles/resources/"/>
<role content-type="https://credit.niso.org/contributor-roles/supervision/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-review-editing/"/>
</contrib>
</contrib-group>
<aff id="aff1"><sup>1</sup><institution>Laboratory of Plant Protection and Biotechnology, Intercollegiate Faculty of Biotechnology, University of Gdansk and Medical University of Gdansk</institution>, <addr-line>Gdansk</addr-line>, <country>Poland</country></aff>
<aff id="aff2"><sup>2</sup><institution>Department of Pharmaceutical Microbiology, Faculty of Pharmacy, Medical University of Gdansk</institution>, <addr-line>Gdansk</addr-line>, <country>Poland</country></aff>
<aff id="aff3"><sup>3</sup><institution>DNA Sequencing &amp; Synthesis Facility, Institute of Biochemistry &amp; Biophysics, Polish Academy of Sciences</institution>, <addr-line>Warsaw</addr-line>, <country>Poland</country></aff>
<aff id="aff4"><sup>4</sup><institution>Department of Pharmaceutical Biochemistry, Faculty of Pharmacy, Medical University of Gdansk</institution>, <addr-line>Gdansk</addr-line>, <country>Poland</country></aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: Stephen Ernest Strelkov, University of Alberta, Canada</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: &#xd6;m&#xfc;r Baysal, Mugla University, T&#xfc;rkiye</p>
<p>Sandra Marcela Velasco Cuervo, University of Alberta, Canada</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Krzysztof Waleron, <email xlink:href="mailto:krzysztof.waleron@gumed.edu.pl">krzysztof.waleron@gumed.edu.pl</email>; Malgorzata Waleron, <email xlink:href="mailto:malgorzata.waleron@biotech.ug.edu.pl">malgorzata.waleron@biotech.ug.edu.pl</email>
</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>21</day>
<month>03</month>
<year>2024</year>
</pub-date>
<pub-date pub-type="collection">
<year>2024</year>
</pub-date>
<volume>15</volume>
<elocation-id>1352318</elocation-id>
<history>
<date date-type="received">
<day>07</day>
<month>12</month>
<year>2023</year>
</date>
<date date-type="accepted">
<day>26</day>
<month>02</month>
<year>2024</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2024 Borowska-Beszta, Smoktunowicz, Horoszkiewicz, Jonca, Waleron, Gawor, Mika, Sledzinski, Waleron and Waleron</copyright-statement>
<copyright-year>2024</copyright-year>
<copyright-holder>Borowska-Beszta, Smoktunowicz, Horoszkiewicz, Jonca, Waleron, Gawor, Mika, Sledzinski, Waleron and Waleron</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<sec>
<title>Introduction</title>
<p>Bacteria of genus <italic>Pectobacterium</italic>, encompassing economically significant pathogens affecting various plants, includes the species <italic>P. betavasculorum</italic>, initially associated with beetroot infection. However, its host range is much broader. It causes diseases of sunflower, potato, tomato, carrots, sweet potato, radish, squash, cucumber, and chrysanthemum. To explain this phenomenon, a comprehensive pathogenomic and phenomic characterisation of <italic>P. betavasculorum</italic> species was performed.</p>
</sec>
<sec>
<title>Methods</title>
<p>Genomes of <italic>P. betavasculorum</italic> strains isolated from potato, sunflower, and artichoke were sequenced and compared with those from sugar beet isolates. Metabolic profiling and pathogenomic analyses were conducted to assess virulence determinants and adaptation potential. Pathogenicity assays were performed on potato tubers and chicory leaves to confirm <italic>in silico</italic> predictions of disease symptoms. Phenotypic assays were also conducted to assess the strains ability to synthesise homoserine lactones and siderophores.</p>
</sec>
<sec>
<title>Results</title>
<p>The genome size ranged from 4.675 to 4.931 kbp, and GC % was between 51.0% and 51.2%. The pangenome of <italic>P. betavasculorum</italic> is open and comprises, on average, 4,220 gene families. Of these, 83% of genes are the core genome, and 2% of the entire pangenome are unique genes. Strains isolated from sugar beet have a smaller pangenome size and a higher number of unique genes than those from other plants. Interestingly, genomes of strains from artichoke and sunflower share 391 common CDS that are not present in the genomes of other strains from sugar beet or potato. Those strains have only one unique gene. All strains could use numerous sugars as building materials and energy sources and possessed a high repertoire of virulence determinants in the genomes. <italic>P. betavasculorum</italic> strains were able to cause disease symptoms on potato tubers and chicory leaves. They were also able to synthesise homoserine lactones and siderophores.</p>
</sec>
<sec>
<title>Discussion</title>
<p>The findings underscore the adaptability of <italic>P. betavasculorum</italic> to diverse hosts and environments. Strains adapted to plants with high sugar content in tissues have a different composition of fatty acids in membranes and a different mechanism of replenishing nitrogen in case of deficiency of this compound than strains derived from other plant species. Extensive phenomics and genomic analyses performed in this study have shown that <italic>P. betavasculorum</italic> species is an agronomically relevant pathogen.</p>
</sec>
</abstract>
<kwd-group>
<kwd><italic>Pectobacterium betavasculorum</italic>
</kwd>
<kwd>genomics</kwd>
<kwd>pangenomics</kwd>
<kwd>pathogenomics</kwd>
<kwd>fatty acid composition</kwd>
<kwd>host specificity</kwd>
<kwd>adaptation capacity</kwd>
<kwd>sugar beet</kwd>
</kwd-group>
<counts>
<fig-count count="10"/>
<table-count count="7"/>
<equation-count count="0"/>
<ref-count count="102"/>
<page-count count="30"/>
<word-count count="18359"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-in-acceptance</meta-name>
<meta-value>Plant Bioinformatics</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<label>1</label>
<title>Introduction</title>
<p><italic>Pectobacterium</italic>, necrotrophic phytopathogenic rods, are a common causative agent of soft rot and blackleg diseases in agricultural and ornamental plants. They possess a wide range of plant cell-wall-degrading enzymes, which are their main virulence factor (<xref ref-type="bibr" rid="B89">Toth et&#xa0;al., 2021</xref>). Economic losses caused by these bacteria classified them in the 10th position out of the top 10 most important bacterial phytopathogens in the world (<xref ref-type="bibr" rid="B52">Mansfield et&#xa0;al., 2012</xref>).</p>
<p>Among <italic>Pectobacterium</italic> species, <italic>P. betavasculorum</italic> is considered a causative agent of vascular necrosis in sugar beets (<xref ref-type="bibr" rid="B84">Thomson, 1981</xref>; <xref ref-type="bibr" rid="B66">Rastgou et al., 2022</xref>). Bacteria from this species were first isolated from sugar beets with soft rot symptoms in the USA in 1972 (<xref ref-type="bibr" rid="B85">Thomson et&#xa0;al., 1977</xref>). In 1981, they were delineated as a new subspecies of <italic>Erwinia carotovora</italic> subsp. <italic>betavasculorum</italic> (<xref ref-type="bibr" rid="B84">Thomson, 1981</xref>). Previously, this species was thought to have a narrow host range restricted to sugar beet. However, further studies show that, in addition to beets, <italic>P. betavasculorum</italic> species can infect artichokes, carrots, cucumber, potatoes, sweet potatoes, radishes, sunflowers, squash, tomato, zucchini, and chrysanthemum (<xref ref-type="bibr" rid="B98">Whitney and Duffus, 1986</xref>; <xref ref-type="bibr" rid="B35">Harveson et&#xa0;al., 2009</xref>; <xref ref-type="bibr" rid="B47">Khan and Siddiqui 2020</xref>; <xref ref-type="bibr" rid="B74">Saleh et&#xa0;al., 1996</xref>).</p>
<p><italic>P. betavasculorum</italic> causes severe losses in sugar crops globally, and these bacteria have been reported on four continents, including Asia, Africa, Europe, and North America. According to the Centre for Agriculture and Bioscience International Organization (CABI) <ext-link ext-link-type="uri" xlink:href="https://www.cabi.org/">https://www.cabi.org/</ext-link>, as of 31 March 2021, the occurrence of <italic>P. betavasculorum</italic> had been reported in nine countries, such as the USA (<xref ref-type="bibr" rid="B84">Thomson, 1981</xref>), Egypt (<xref ref-type="bibr" rid="B74">Saleh et&#xa0;al., 1996</xref>), the French island La Reunion and Mexico (<xref ref-type="bibr" rid="B28">Gardan et&#xa0;al., 2003</xref>), Croatia (<xref ref-type="bibr" rid="B22">&#xd0;ermi&#x107;, 2010</xref>), Iran (<xref ref-type="bibr" rid="B69">Rezaei and Taghavi, 2010</xref>; <xref ref-type="bibr" rid="B58">Nedaienia and Fassihiani, 2011</xref>; <xref ref-type="bibr" rid="B6">Baghaee-Ravari et&#xa0;al., 2011</xref>; <xref ref-type="bibr" rid="B68">Rezaee Danesh et al. 2021</xref>), Canada (<xref ref-type="bibr" rid="B32">Gilbert et&#xa0;al., 2015</xref>), Turkey (<xref ref-type="bibr" rid="B60">Ozturk et&#xa0;al., 2019</xref>), and France and Romania (<xref ref-type="bibr" rid="B65">Portier et&#xa0;al., 2020</xref>) (<xref ref-type="fig" rid="f1"><bold>Figure&#xa0;1</bold></xref>). They are also present in Russia. In 2022, gene sequences from five <italic>P. betavasculorum</italic> strains isolated in Russia have been deposited in the GenBank database under accession numbers (OP593502&#x2013;OP593506).</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>Distribution map of <italic>P. betavasculorum</italic>, indicating isolation country and host plant.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1352318-g001.tif"/>
</fig>
<p>The industrial production of crops like potatoes, sugar beets, and sunflowers is essential for agriculture. According to the Food and Agriculture Organization (FAO) data, in 2021, a total of 376 million tons of potatoes were produced worldwide, and the total world production of sugar beets was 252.9 million tons. (FAOSTAT September 2023). These crops are vital for human consumption and play a crucial role in the food market. They are also extensively used in the biotechnological industry. For example, sugar beets, sucrose, potatoes, starch, and the waste from their production are used to produce biodegradable polymers (including the most popular polylactide, PLA), bioethanol, hydrogen, or biogas (<xref ref-type="bibr" rid="B87">Tomaszewska et&#xa0;al., 2018</xref>). Sunflowers have been recognized as functional foods or nutraceuticals, feedstock to produce biodiesel and bioplastics (<xref ref-type="bibr" rid="B29">Geneau-Sbarta&#xef;, 2008</xref>), and edible membranes, which serve as a packaging material in the food industry (<xref ref-type="bibr" rid="B63">Petraru and Amariei, 2022</xref>).</p>
<p>This intricate web of dependencies may be easily disrupted in case of a sudden decrease in crop yield caused by the instability of the Earth&#x2019;s climate due to global warming. Plant development and crop yield depend on weather conditions during the entire vegetation period. From 1990 to 2020, there has been an increase of more than 0.5&#xb0;C in average global temperature and more than 1.5&#xb0;C in Europe, Asia, and Africa (FAOSTAT September 2023). This continuous increase in temperature results in water limitation, increasing soil salinity, and reduced nutrient availability, which negatively affect plant growth and reduce their resistance to pathogens such as viruses, nematodes, fungi, and bacteria. Microorganisms with increased resistance to draught conditions especially pose a significant threat to weakened plants.</p>
<p>Despite widespread occurrence, little is still known about <italic>P. betavasculorum</italic> species. One reason may be that, so far, no rapid detection and identification methods have been developed. Unfortunately, the PCR method commonly used to detect bacteria of the genus <italic>Pectobacterium</italic> using primers developed by <xref ref-type="bibr" rid="B16">Darrasse et&#xa0;al. (1994)</xref> is not useful in the case of <italic>P. betavasculorum.</italic> The primers were designed based on the <italic>pelY</italic> gene sequence, which is not present in the genomes of <italic>P. betavasculorum</italic>. The identification of this species is based on PCR-RFLP (<xref ref-type="bibr" rid="B88">Toth et&#xa0;al., 2001</xref>; <xref ref-type="bibr" rid="B96">Waleron et&#xa0;al., 2002</xref>), AFLP (<xref ref-type="bibr" rid="B5">Avrova et&#xa0;al., 2002</xref>), sequencing analyses of the 16S rRNA gene (<xref ref-type="bibr" rid="B48">Kwon et&#xa0;al., 1997</xref>; <xref ref-type="bibr" rid="B36">Hauben et&#xa0;al., 1998</xref>), and housekeeping genes (<xref ref-type="bibr" rid="B28">Gardan et&#xa0;al., 2003</xref>; <xref ref-type="bibr" rid="B51">Ma et al., 2007</xref>; <xref ref-type="bibr" rid="B93">Waleron et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B65">Portier et&#xa0;al., 2020</xref>). The difficulty of identification undoubtedly results in major underestimation of this pathogen&#x2019;s significance and global prevalence.</p>
<p>By November 2023, in the GenBank database, only two genomic sequences are available for <italic>P. betavasculorum</italic> strains, NCPPB2793 (JQHM00000000) and NCPPB2795T (JQHL00000000), both isolated from sugar beet in the USA. It further emphasizes the need for thorough research in order to improve our understanding of this little-studied plant pathogen. Therefore, in the present study, we undertook genomic sequencing of four strains, CFBP1520 isolated from a sunflower in Mexico, SF142.2 originating from artichoke from the French island of La Reunion, CFBP3291 isolated from a potato in Romania, and strain Ecb168, derived from sugar beet in the USA.</p>
<p>The aim of this study was the comprehensive genetic and phenotypic characterization of the <italic>P. betavasculorum</italic> strains, which causes diseases of various plants that are an important part of the food market and are also used as raw materials in biotechnology.</p>
<p>The polyphasic analysis was performed to gain the broadest possible understanding of the biology of this underestimated <italic>Pectobacterium</italic> species. Extensive phenomic and genomic analyses were applied to verify their adaptive capabilities.</p>
<p>A special emphasis was placed on testing their potential to infect plants with high sugar or lipid content. It is worth highlighting that <italic>P. betavasculorum</italic> has a broad host range and may infect other plants than those from which it was originally isolated. It might be important for agriculture, especially in the era of progressive climate change, as such bacteria may be naturally more resistant to drought conditions and readily infect weakened plants. It may, in turn, lead to substantial losses in the crop industry. This is a significant concern, as no effective preventive and eradication methods exist for this pathogen. Thus, these bacteria may easily spread to new niches due to the intensive international trade of seeds, horticultural and ornamental plants, and plant-originated foods.</p>
</sec>
<sec id="s2">
<label>2</label>
<title>Methods</title>
<sec id="s2_1">
<label>2.1</label>
<title>Bacterial strains</title>
<p>The 14&#xa0;P<italic>. betavasculorum</italic> strains used in this study are listed in <xref ref-type="table" rid="T1"><bold>Table&#xa0;1</bold></xref>, and the reference <italic>Pectobacterium</italic> strains used for comparison are specified in <xref ref-type="supplementary-material" rid="ST1"><bold>Supplementary Table S1</bold></xref>. The strains of various <italic>Pectobacterium</italic> species and <italic>Chromobacterium violaceum</italic> CV026 are a part of the <italic>Pectobacterium</italic> culture collection at the Intercollegiate Faculty of Biotechnology, Gdansk, Poland. <italic>Pectobacterium</italic> strains were maintained on the Crystal Violet Pectate (CVP) medium (<xref ref-type="bibr" rid="B37">H&#xe9;lias et al. 2012</xref>), and <italic>Chromobacterium violaceum</italic> CV026 was cultivated on the Mueller&#x2013;Hinton (MH) medium at 28&#xb0;C. All strains were stored in 40% glycerol at &#x2212;80&#xb0;C.</p>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>Host plant, geographical origin, year of isolation, ERIC profile, <italic>recA</italic> PCR-RFLP profile, and pathogenicity of the studied <italic>P. betavasculorum</italic> strains.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="left">Strain</th>
<th valign="top" align="center">Host plant</th>
<th valign="top" align="center">Geographic origin</th>
<th valign="top" align="center">Year of isolation</th>
<th valign="top" align="center">ERIC profile</th>
<th valign="top" align="center">recA PCR-RFLP Profile*</th>
<th valign="top" align="center">The mean diameter of macerated potato tissue area [cm]</th>
<th valign="top" align="center">The average rotted area on chickory leaf [cm<sup>2</sup>]s</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left"><bold>LA 129=Ecb 168</bold>
</td>
<td valign="top" align="center"><bold>Sugar beet</bold>
</td>
<td valign="top" align="center"><bold>Monterey, California USA</bold>
</td>
<td valign="top" align="center"><bold>1970s</bold>
</td>
<td valign="top" align="center"><bold>I</bold>
</td>
<td valign="top" align="center"><bold>21</bold>
</td>
<td valign="top" align="center"><bold>3.55 &#xb1; 0.8</bold>
</td>
<td valign="top" align="center"><bold>15.5 &#xb1; 9.9</bold>
</td>
</tr>
<tr>
<td valign="top" align="left">CFBP2121=NCPPB2794</td>
<td valign="top" align="center">Sugar beet</td>
<td valign="top" align="center">Moses Lake, Washington, USA</td>
<td valign="top" align="center">1974</td>
<td valign="top" align="center">II</td>
<td valign="top" align="center">21</td>
<td valign="top" align="center">3.6 &#xb1; 2.8</td>
<td valign="top" align="center">35.3 &#xb1; 18.7</td>
</tr>
<tr>
<td valign="top" align="left">343</td>
<td valign="top" align="center">Sugar beet</td>
<td valign="top" align="center">Kern County, California, USA</td>
<td valign="top" align="center">1970s</td>
<td valign="top" align="center">II</td>
<td valign="top" align="center">21</td>
<td valign="top" align="center">1.47 &#xb1; 0.1</td>
<td valign="top" align="center">9.94 &#xb1; 0.4</td>
</tr>
<tr>
<td valign="top" align="left">350</td>
<td valign="top" align="center">Sugar beet</td>
<td valign="top" align="center">Arizona, USA</td>
<td valign="top" align="center">1970s</td>
<td valign="top" align="center">II</td>
<td valign="top" align="center">21</td>
<td valign="top" align="center">5.10 &#xb1; 0.5</td>
<td valign="top" align="center">17.27 &#xb1; 0.1</td>
</tr>
<tr>
<td valign="top" align="left">0342=NCPPB3075</td>
<td valign="top" align="center">Sugar beet</td>
<td valign="top" align="center">Imperial County, California, USA</td>
<td valign="top" align="center">1970s</td>
<td valign="top" align="center">II</td>
<td valign="top" align="center">21</td>
<td valign="top" align="center">4.13 &#xb1; 0.1</td>
<td valign="top" align="center">65.67 &#xb1; 33.3</td>
</tr>
<tr>
<td valign="top" align="left"><bold>CFBP1520</bold>
</td>
<td valign="top" align="center"><bold>Sunflower</bold>
</td>
<td valign="top" align="center"><bold>Mexico</bold>
</td>
<td valign="top" align="center"><bold>&#x2013;</bold>
</td>
<td valign="top" align="center"><bold>III</bold>
</td>
<td valign="top" align="center"><bold>21</bold>
</td>
<td valign="top" align="center"><bold>4.54 &#xb1; 0.8</bold>
</td>
<td valign="top" align="center"><bold>155.43 &#xb1; 0.1</bold>
</td>
</tr>
<tr>
<td valign="top" align="left"><bold>SF142.2</bold>
</td>
<td valign="top" align="center"><bold>Artichoke</bold>
</td>
<td valign="top" align="center"><bold>La Reunion</bold>
</td>
<td valign="top" align="center"><bold>1986</bold>
</td>
<td valign="top" align="center"><bold>III</bold>
</td>
<td valign="top" align="center"><bold>21</bold>
</td>
<td valign="top" align="center"><bold>1.27 &#xb1; 0.4</bold>
</td>
<td valign="top" align="center"><bold>43.44 &#xb1; 11.7</bold>
</td>
</tr>
<tr>
<td valign="top" align="left">307</td>
<td valign="top" align="center">Sugar beet</td>
<td valign="top" align="center">USA</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">II</td>
<td valign="top" align="center">21</td>
<td valign="top" align="center">6.44 &#xb1; 1.0</td>
<td valign="top" align="center">155.43 &#xb1; 0.1</td>
</tr>
<tr>
<td valign="top" align="left"><bold>0341=NCPPB2793</bold>
</td>
<td valign="top" align="center"><bold>Sugar beet</bold>
</td>
<td valign="top" align="center"><bold>Belridge, California, USA</bold>
</td>
<td valign="top" align="center"><bold>1974</bold>
</td>
<td valign="top" align="center"><bold>II</bold>
</td>
<td valign="top" align="center"><bold>21</bold>
</td>
<td valign="top" align="center"><bold>9.97 &#xb1; 0.1</bold>
</td>
<td valign="top" align="center"><bold>31.71 &#xb1; 5.44</bold>
</td>
</tr>
<tr>
<td valign="top" align="left"><bold>NCPPB2795<sup>T</sup>=CFBP2122&#xa0;=&#xa0;307</bold>
</td>
<td valign="top" align="center"><bold>Sugar beet</bold>
</td>
<td valign="top" align="center"><bold>Kern Country, California, USA</bold>
</td>
<td valign="top" align="center"><bold>1972</bold>
</td>
<td valign="top" align="center"><bold>II</bold>
</td>
<td valign="top" align="center"><bold>21</bold>
</td>
<td valign="top" align="center"><bold>2.97 &#xb1; 0.4</bold>
</td>
<td valign="top" align="center"><bold>22.52 &#xb1; 16.1</bold>
</td>
</tr>
<tr>
<td valign="top" align="left"><bold>CFBP3291=LMG2398</bold>
</td>
<td valign="top" align="center"><bold>Potato</bold>
</td>
<td valign="top" align="center"><bold>Romania</bold>
</td>
<td valign="top" align="center"><bold>1968</bold>
</td>
<td valign="top" align="center"><bold>II</bold>
</td>
<td valign="top" align="center"><bold>nt</bold>
</td>
<td valign="top" align="center"><bold>1.4 &#xb1; 0.1</bold>
</td>
<td valign="top" align="center"><bold>11.54 &#xb1; 5.0</bold>
</td>
</tr>
<tr>
<td valign="top" align="left">CFBP5531</td>
<td valign="top" align="center">Sugar beet</td>
<td valign="top" align="center">France, Aube, Avant-Les-Marcilly</td>
<td valign="top" align="center">1997</td>
<td valign="top" align="center">II</td>
<td valign="top" align="center">nt</td>
<td valign="top" align="center">1.36 &#xb1; 0.3</td>
<td valign="top" align="center">26.62 &#xb1; 9.1</td>
</tr>
<tr>
<td valign="top" align="left">CFBP5536</td>
<td valign="top" align="center">Sugar beet</td>
<td valign="top" align="center">France, Aube</td>
<td valign="top" align="center">1996</td>
<td valign="top" align="center">II</td>
<td valign="top" align="center">nt</td>
<td valign="top" align="center">1.7 &#xb1; 0.1</td>
<td valign="top" align="center">30.75 &#xb1; 0.8</td>
</tr>
<tr>
<td valign="top" align="left">CFBP5540</td>
<td valign="top" align="center">Sugar beet</td>
<td valign="top" align="center">France</td>
<td valign="top" align="center">2000</td>
<td valign="top" align="center">II</td>
<td valign="top" align="center">nt</td>
<td valign="top" align="center">1.52 &#xb1; 0.3</td>
<td valign="top" align="center">33.31 &#xb1; 7.6</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>*The numbers of recA PCR-RFLP profiles according to <xref ref-type="bibr" rid="B96">Waleron et&#xa0;al. (2002)</xref>; nt, not tested.<italic>P. betavasculorum</italic> strains for which genomic sequences were analysed were marked in bold.</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s2_2">
<label>2.2</label>
<title>Phenotypic characterization</title>
<sec id="s2_2_1">
<label>2.2.1</label>
<title>Biochemical and physiological tests</title>
<p>Biochemical tests were performed with the BIOLOG GENIII plates (Biolog Inc., Hayward, CA, USA) according to the manufacturer&#x2019;s instructions, using inoculation fluid A. Briefly, overnight cultures of bacteria on MHII plates were resuspended in 0.85% saline solution. A volume of 100 &#x3bc;l of bacterial suspension was added into each of the microplate wells. The change in color of the wells was evaluated with the naked eye. The reference or type strains of <italic>Pectobacterium</italic> species listed in <xref ref-type="supplementary-material" rid="ST1"><bold>Supplementary Table S1</bold></xref> were used for comparison. Additionally, the production of acid from &#x3b1;-methyl glucoside or reducing substances from sucrose, utilization of citrate, dulcitol and dextrose as the only carbon source, fermentation of 10 sugars, inulin, mannitol and sorbitol and production of 17 enzymes using the DIATABS&#x2122;, Diagnostic Tablets (RoscoDiagnostica A/S, Taastrup, Denmark) were assessed.</p>
</sec>
<sec id="s2_2_2">
<label>2.2.2</label>
<title>Growth assays, adaptation to various environmental conditions, and metabolic activity measurements</title>
<p>The growth of <italic>P. betavasculorum</italic> strains in a microtiter plate was determined by absorbance (OD) measurement at 600 nm each hour for 72&#xa0;h of incubation at 28&#xb0;C using a microplate reader InfiniteM200Pro (Tecan, M&#xe4;nnedorf, Switzerland).</p>
<p>The assays were performed in 96-well titration plates. The 200-&#x3bc;L of tryptic soy broth (TSB) medium with various pH, salinity, and PEG concentrations was inoculated with 5 &#x3bc;L of bacterial suspension with an optical density of 0.5 McF. The plates were incubated with shaking at 28&#xb0;C. The absorbance readings at 600 nm were made after 0, 6, 24, and 48&#xa0;h of incubation, using the Infinite M200 Pro (Tecan, M&#xe4;nnedorf, Switzerland). The experiments with two replicates were performed twice. The effect of temperature on the growth of <italic>P. betavasculorum</italic> strains was investigated in the TSB medium. Plates were incubated with shaking at 15&#xb0;C, 20&#xb0;C, 28&#xb0;C, and 37&#xb0;C. The effect of pH on bacterial growth was studied in a TSB medium under pH values of 4, 5, 6, 7, 8, 9, 10, and 11, respectively. The ability to grow in various salinity conditions was conducted in TSB medium supplemented with 0&#xa0;g L<sup>&#x2212;1</sup>, 10&#xa0;g L<sup>&#x2212;1</sup>, 20&#xa0;g L<sup>&#x2212;1</sup>, 30&#xa0;g L<sup>&#x2212;1</sup>, 40&#xa0;g L<sup>&#x2212;1</sup>, 50&#xa0;g L<sup>&#x2212;1</sup>, 60&#xa0;g L<sup>&#x2212;1</sup>, 70&#xa0;g L<sup>&#x2212;1</sup> NaCl, and 80&#xa0;g L<sup>&#x2212;1</sup>. The tolerance for limited water availability was estimated in TSB medium supplemented with 0.0&#xa0;g L<sup>&#x2212;1</sup>, 50.0&#xa0;g L<sup>&#x2212;1</sup>, 75.0&#xa0;g L<sup>&#x2212;1</sup>, 100.0&#xa0;g L<sup>&#x2212;1</sup>, 200.0&#xa0;g L<sup>&#x2212;1</sup>, 300.0&#xa0;g L<sup>&#x2212;1</sup>, 400.0&#xa0;g L<sup>&#x2212;1</sup>, and 500.0&#xa0;g L<sup>&#x2212;1</sup> of polyethylene glycol (PEG).</p>
<p>The metabolic activity of <italic>P. betavasculorum</italic> strains cultivated in media with different sugars and plant extracts was assessed by the polypyridyl complex of Ru(II) method as described in (<xref ref-type="bibr" rid="B41">Jo&#x144;ca et&#xa0;al., 2021</xref>). The following media were used: M63 medium supplemented with 0.5% solutions of four polyols, namely, arabitol, erythritol, sorbitol, and xylitol,; eight monosaccharides, namely, ribose, arabinose, xylose, glucose, fructose, fucose, mannose, rhamnose, nine disaccharides, sucrose, lactose, maltose, isomaltose, melibiose, cellobiose, turanose, trehalose, pallatinose; one trisaccharide&#x2013;raphinose; three polymers and starch such as (consisting of numerous glucose units), inulin (composed mainly of fructose units&#x2014;fructans), pectin (pectic polysaccharide, rich in galacturonic acid), and taurine (non-protein amino acid). Moreover, M63 medium supplemented with 10% of extracts obtained from plants such as sugar beet, fodder beet, calla lily, blackberry, pitaya, ground cherry, black nightshade, orchid, viviparous, and <italic>Arabidopsis thaliana</italic> were used for the experiments. Plant extracts were prepared according to the procedure previously described by <xref ref-type="bibr" rid="B41">Jo&#x144;ca et&#xa0;al. (2021)</xref>. Absorbance was read at 600 nm and fluorescence at 480 nm, each hour for 72&#xa0;h of incubation at 28&#xb0;C using a microplate reader InfiniteM200Pro (Tecan, M&#xe4;nnedorf, Switzerland). The experiment was performed with three replicate samples.</p>
</sec>
<sec id="s2_2_3">
<label>2.2.3</label>
<title>Antibiotic susceptibility assay</title>
<p>The antibiotic susceptibility of <italic>P. betavasculorum</italic> strains was tested by a standard disk diffusion method. Antibiotic disks containing ampicillin 10 &#xb5;g, erythromycin 15 &#xb5;g, gentamicin 250 &#xb5;g, kanamycin 30 &#xb5;g, streptomycin 10 &#xb5;g, and tetracycline 15 &#xb5;g (Biomaxima, Gdansk, Poland) were used. Briefly, 100 &#xb5;L of bacterial suspension was spread on a Mueller&#x2013;Hinton (MH) medium with an optical density of 0.5 McF. After applying the antibiotic disks, the plates were incubated for 24&#xa0;h at 28&#xb0;C. Then, the zone of bacterial growth inhibition around the antibiotic disk was assessed. Moreover, the production of beta-lactamases and carbapenemases was determined with the application of chromogenic medium, ESBL (extended-spectrum beta-lactamases), and KPC (<italic>Klebsiella pneumoniae</italic> carbapenemase) plates (Graso Biotech, Owidz, Poland) as described previously (<xref ref-type="bibr" rid="B81">Smoktunowicz et&#xa0;al., 2022</xref>).</p>
</sec>
<sec id="s2_2_4">
<label>2.2.4</label>
<title>Plant tissue maceration assays</title>
<p>Pathogenicity of the <italic>P. betavasculorum</italic> strains was assessed for chicory leaves and potato tubers. Tests were performed as described previously (<xref ref-type="bibr" rid="B49">Lee et&#xa0;al., 2013</xref>; <xref ref-type="bibr" rid="B81">Smoktunowicz et&#xa0;al., 2022</xref>). Briefly, plant leaves and tuber slices were surface sterilized by soaking in 5% (v/v) sodium hypochlorite (NaOCl) and then rinsed thrice with distilled water. Bacterial cultures were grown on CVP medium for 48&#xa0;h and then harvested and resuspended in Ringer solution to an approximate cell density of 10<sup>8</sup> CFU mL<sup>&#x2212;1</sup>. A small incision was made on each chicory leaf using a pipette tip, and 25 &#x3bc;L of each bacterial suspension was inoculated into the damaged section. Pipette tips containing 50 &#x3bc;L of each bacterial suspension were driven into the flesh of the surface disinfected potato slices. Plants were placed in sterilized plastic boxes with sufficient moisture and stored at 28&#xb0;C for several days. Plants inoculated with Ringer solutions were used as a negative control. The experiments were repeated three times, each with three replicate samples.</p>
</sec>
<sec id="s2_2_5">
<label>2.2.5</label>
<title>PCWDEs, N-acyl homoserine lactone siderophore and auxin production</title>
<p>The activity of PCWDEs was assessed as described previously (<xref ref-type="bibr" rid="B81">Smoktunowicz et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B3">Andro et&#xa0;al., 1984</xref>; <xref ref-type="bibr" rid="B55">Miller, 1972</xref>; <xref ref-type="bibr" rid="B86">Tindall et&#xa0;al., 2014</xref>; <xref ref-type="bibr" rid="B38">Himpsl and Mobley, 2019</xref>). Briefly, for polygalacturonase assay, isolates were incubated on a solid M63 medium (<xref ref-type="bibr" rid="B55">Miller, 1972</xref>) containing polygalacturonic acid. After 48&#xa0;h incubation at 28&#xb0;C, plates were stained by flooding with 10% (w/v) copper acetate, which forms a blue complex with the polymer, leaving clear haloes around colonies that produce pectolytic enzymes. Cellulase activity was assessed on a medium containing 0.1% (w/v) carboxymethylcellulose (CMC). After 48&#xa0;h of incubation at 30&#xb0;C, the plates were stained with an aqueous 0.1% (w/v) Congo red solution for 1&#xa0;h at room temperature and washed with 1 M NaCl. Cellulase-producing colonies formed &#x201c;halo&#x201d; zones. Protease, lipase, and oligo-1,6-glucosidase activities were assessed on skimmed milk, egg yolk agar, and starch agar, respectively (<xref ref-type="bibr" rid="B86">Tindall et&#xa0;al., 2014</xref>). Siderophore production was assessed with chrome azurol S (CAS) agar plate assay (<xref ref-type="bibr" rid="B38">Himpsl and Mobley, 2019</xref>). The diameter of &#x201c;halo&#x201d; zones around bacterial colonies was measured in each case. Experiments were performed in two repetitions, and the means were calculated for each strain. Gelatinase production was assayed with the standard gelatin stab method (<xref ref-type="bibr" rid="B86">Tindall et&#xa0;al., 2014</xref>). Liquefaction of the medium was assessed after 1 week of incubation. Malonate utilization as a sole carbon source was evaluated using the malonate broth (<xref ref-type="bibr" rid="B86">Tindall et&#xa0;al., 2014</xref>). A shift in the pH indicator color from green to dark violet indicated malonate utilization.</p>
<p>The capability of the strains to produce N-acyl homoserine lactone (AHL) was assessed using <italic>Chromobacterium violaceum</italic> CV026 as a biosensor, as described by <xref ref-type="bibr" rid="B67">Ravn et&#xa0;al. (2001)</xref>. Briefly, tested strains were streaked on the LA plates and then incubated overnight at 28&#xb0;C. After that time, <italic>C. violaceum</italic> CV2026 was streaked on the plates in parallel. Plates were then once again incubated at 30&#xb0;C overnight. After that time, the plates were evaluated for the purple violacein pigment that is produced by <italic>C. violaceum</italic> in the presence of AHLs.</p>
<p>The auxin production by <italic>P. betavasculorum</italic> strains was assessed by confirming with a colorimetric assay using the Salkowski reagent method (<xref ref-type="bibr" rid="B27">Gang et&#xa0;al., 2019</xref>). Strains were cultivated overnight at 30&#xb0;C in TSB medium supplemented with 0.5&#xa0;g of tryptophan. After centrifugation, 100 &#xb5;L of supernatant and 100 &#xb5;L of Salkowski reagent were mixed on a 96-well plate incubated for 30&#xa0;min in the dark. The color intensity was measured spectrophotometrically at a wavelength of 536 nm. A non-inoculated medium was used as a control. An <italic>Escherichia coli</italic> strain ATCC8339 was used as a positive control, while <italic>&#x394;tnaA</italic> deletion mutant, which lost l-tryptophan degradation activity (<xref ref-type="bibr" rid="B76">Shimazaki et&#xa0;al., 2012</xref>), was used as a non-producing auxins control.</p>
</sec>
</sec>
<sec id="s2_3">
<label>2.3</label>
<title>Fatty acids analysis</title>
<p>Total lipids were extracted from bacteria suspension in Ringer solution, using a mixture of chloroform and methanol (2:1 v/v). Lipid extracts were subjected to hydrolysis by 0.5 M KOH. After hydrolysis and washing with water/n-hexane, the n-hexane phase was evaporated to dryness under a stream of nitrogen. 19-Methyl eicosanoate was used as an internal standard (IS). Free fatty acids (unesterified FAs) were methylated with 10% boron trifluoride reagent in methanol. The fatty acid methyl esters (FAMEs) were analyzed with gas chromatography/electron ionization mass spectrometry (GC-EI-MS). FAMEs were separated in a 30 m&#xd7;0.25 mm i.d. RTX-MS-5 capillary column (film thickness, 0.25 &#x3bc;m). The column temperature was programmed from 60&#xb0;C to 300&#xb0;C at a rate of 4&#xb0;C/min. The injector temperature and ion source was 300&#xb0;C and 200&#xb0;C, respectively. The carrier gas was helium, and the electron energy will be 70 eV.</p>
<p>A standard mix of fatty acids methyl esters (Supelco <sup>&#xae;</sup> 37 Component FAME Mix. 1890. cis/trans) were used for the identification of the major fatty acids based on retention time. Individual FAs were expressed as percentages of the total FA&#x2019;s present in the chromatogram.</p>
</sec>
<sec id="s2_4">
<label>2.4</label>
<title>Genetic characterization</title>
<sec id="s2_4_1">
<label>2.4.1</label>
<title>Genomic DNA preparation</title>
<p>Strains of <italic>P. betavasculorum</italic> were stored in 20% glycerol at &#x2212;80&#xb0;C. For the preparation of genomic DNA, bacteria were first grown for 48&#xa0;h on CVP medium (<xref ref-type="bibr" rid="B37">H&#xe9;lias et al. 2012</xref>) at 28&#xb0;C. A volume of 10&#xa0;ml of the liquid TSB medium (bioMerieux, Marcy-l&#x2019;&#xc9;toile, France) was inoculated with a single colony from the CVP plate and grown overnight at 28&#xb0;C with shaking. Obtained cultures were centrifuged for cell harvest for 20&#xa0;min at 3,200<italic>g</italic> at 4&#xb0;C and resuspended into TE buffer (10 mM Tris&#x2013;HCl, pH 7.5, 1 mM EDTA). The DNA was extracted according to the cetyltrimethylammonium bromide (CTAB) protocol (<ext-link ext-link-type="uri" xlink:href="http://www.jgi.doe.gov">www.jgi.doe.gov</ext-link>, accessed on 5 August 2023). The quantity and quality of the DNA were assessed by the spectrophotometric analysis with a microplate reader InfiniteM200Pro (Tecan, M&#xe4;nnedorf, Switzerland) and the 1% agarose gel electrophoresis.</p>
</sec>
<sec id="s2_4_2">
<label>2.4.2</label>
<title>DNA fingerprinting analyses</title>
<p>A total genomic DNA fingerprinting was performed by the repetitive element PCR fingerprinting (rep-PCR) using enterobacterial repetitive intergenic consensus (ERIC) primers (<xref ref-type="bibr" rid="B91">Versalovic et al., 1991</xref>). Analysis was performed with BioNumerics V6.6 (<ext-link ext-link-type="uri" xlink:href="http://www.applied-maths.com">http://www.applied-maths.com</ext-link>). The neighbor-joining cladogram was created with a band-based Jaccard coefficient.</p>
</sec>
<sec id="s2_4_3">
<label>2.4.3</label>
<title>Multi-locus sequence analysis</title>
<p>The sequences of 13 housekeeping genes (a<italic>cnA</italic>, 2,692 bp; <italic>gapA</italic>, 1,005 bp; <italic>gyrA</italic>, 2,649 bp; <italic>gyrB</italic>, 2,418 bp; <italic>icdA</italic>, 1,254 bp; <italic>mdh</italic>, 940 bp; <italic>mtlD</italic>, 1,149 bp; <italic>pgi</italic>, 1,644 bp; <italic>proA</italic>, 1,259 bp; <italic>recA</italic>, 1,074 bp; <italic>recN</italic>, 1,662 bp; <italic>rpoA</italic>, 990 bp; and <italic>rpoS</italic>, 1,514 bp) commonly used for multi-locus sequence analysis of <italic>Pectobacterium</italic> (<xref ref-type="bibr" rid="B51">Ma et al., 2007</xref>; <xref ref-type="bibr" rid="B93">Waleron et&#xa0;al., 2018</xref>), were extracted from genomes of six <italic>P. betavasculorum</italic> strains (listed in <xref ref-type="table" rid="T1"><bold>Table&#xa0;1</bold></xref>). Their sequences were merged and aligned with sequences retrieved from genomes of the type strains of each of <italic>Pectobacterium</italic> species that are available at the GenBank database with using the MUSCLE algorithm with the default settings in Geneious Prime (<ext-link ext-link-type="uri" xlink:href="http://www.geneious.com">www.geneious.com</ext-link>).</p>
<p>Phylogenetic analyses were performed on the concatenated data set (20,770 bp) with the Maximum-Likelihood method and the General Time Reversible as the best nucleotide substitution model selected using jModeltest 2.1.9 software. Bootstrapping was executed with 1,000 replications. The gene sequences of <italic>D. solani</italic> IFB0099 (JXRS00000000) were used as an outgroup.</p>
</sec>
<sec id="s2_4_4">
<label>2.4.4</label>
<title>Genome sequencing, assembly, and annotation</title>
<p>The genomes of two <italic>P. betavasculorum</italic> strains, CFBP1520 and SF142.2, were sequenced using the Illumina MiSeq technology (<xref ref-type="table" rid="T2"><bold>Table&#xa0;2</bold></xref>). Quality and adapter trimming of the raw reads was performed using Trimmomatic v0.32 (<ext-link ext-link-type="uri" xlink:href="http://www.usadellab.org/cms/?page=trimmomatic">http://www.usadellab.org/cms/?page=trimmomatic</ext-link>, accessed on 5 August 2023); kmer length and distribution were analyzed using KmerGenie v1.6949 (<ext-link ext-link-type="uri" xlink:href="http://kmergenie.bx.psu.edu/">http://kmergenie.bx.psu.edu/</ext-link>, accessed on 5 August 2023). <italic>De novo</italic> assembling was performed using SPAdes v3.10.1 (<ext-link ext-link-type="uri" xlink:href="http://cab.spbu.ru/software/spades/">http://cab.spbu.ru/software/spades/</ext-link>, accessed on 5 August 2023), Velvet v1.2.10 (<ext-link ext-link-type="uri" xlink:href="https://www.mybiosoftware.com/velvet-1-1-07-sequence-assembler-short-reads.html">https://www.mybiosoftware.com/velvet-1-1-07-sequence-assembler-short-reads.html</ext-link>, accessed on 5 August 2023), and Ray v2.3.1 (<ext-link ext-link-type="uri" xlink:href="http://denovoassembler.sourceforge.net/">http://denovoassembler.sourceforge.net/</ext-link>, accessed on 5 August 2023). The contigs were integrated using CISA v1.3 (<ext-link ext-link-type="uri" xlink:href="http://sb.nhri.org.tw/CISA/en/CISA">http://sb.nhri.org.tw/CISA/en/CISA</ext-link>, accessed on 5 August 2023) software and scaffolded with SSPACE v3.0 (<ext-link ext-link-type="uri" xlink:href="https://github.com/nsoranzo/sspace_basic">https://github.com/nsoranzo/sspace_basic</ext-link>, accessed on 5 August 2023). The final assembly was evaluated using Quast v4.5 (<ext-link ext-link-type="uri" xlink:href="http://quast.sourceforge.net/quast">http://quast.sourceforge.net/quast</ext-link>, accessed on 5 August 2023) software. Another two strains, CFBP3291 and Ecb168, were sequenced in a hybrid mode using the Illumina HiSeq 2000 and Oxford Nanopore platforms (<xref ref-type="table" rid="T2"><bold>Table&#xa0;2</bold></xref>). An Illumina-compatible paired-end sequencing library was constructed using the NEB Ultra II FS Preparation Kit (New England Biolabs, Beverly, USA) according to the manufacturer&#x2019;s instructions. The library was sequenced using an Illumina MiSeq platform (Illumina, San Diego, CA, USA) with 2 &#xd7; 300 paired-end reads using v3 600-cycle sequencing kit. Sequence quality metrics were assessed using FASTQC (<ext-link ext-link-type="uri" xlink:href="http://www.bioinformatics.babraham.ac.uk/projects/fastqc/">http://www.bioinformatics.babraham.ac.uk/projects/fastqc/</ext-link>), and quality was trimmed using fastp (<xref ref-type="bibr" rid="B13">Chen et&#xa0;al., 2018</xref>). Prior to long-read library preparation, genomic DNA was sheared into ~30 kb fragments using 26G needle, followed by size selection using a Short Read Eliminator kit (Circulomics, Baltimore, MD, USA). Five micrograms of the recovered DNA was taken for 1D library construction using SQK-LSK109 kit, and 0.8 &#xb5;g of the final library was loaded into R9.4.1 flow cell and sequenced on GridION sequencer (Oxford Nanopore Technologies, Oxford, UK). Raw nanopore data was basecalled using Guppy v5.0.7 in super accuracy mode (Oxford Nanopore Technologies, Oxford, UK). After quality filtering using NanoFilt (<xref ref-type="bibr" rid="B19">De Coster et&#xa0;al., 2018</xref>) and residual adapter removal using Porechop (<ext-link ext-link-type="uri" xlink:href="https://github.com/rrwick/Porechop">https://github.com/rrwick/Porechop</ext-link>), the obtained dataset was quality checked using NanoPlot (<xref ref-type="bibr" rid="B19">De Coster et&#xa0;al., 2018</xref>). Long nanopore reads were then assembled in hybrid mode using Unicycler (<xref ref-type="bibr" rid="B99">Wick et&#xa0;al., 2017</xref>). The remaining ambiguities in the genome assemblies were verified by the PCR amplification of DNA fragments, followed by Sanger sequencing with an ABI3730xl Genetic Analyzer (Life Technologies, Carlsbad, CA,&#xa0;USA) using BigDye Terminator Mix v. 3.1 chemistry (Life&#xa0;Technologies, Carlsbad, CA, USA). All of the possible sequence&#xa0;errors and miss-assemblies were further manually corrected&#xa0;using Seqman software (DNAStar, Madison, WI, USA) to&#xa0;obtain the complete nucleotide sequence of bacterial genomes).  <italic>novo</italic> assembling was performed using Flye v 2.9.1 (<ext-link ext-link-type="uri" xlink:href="https://github.com/fenderglass/Flye">https://github.com/fenderglass/Flye</ext-link>, accessed on 5 August 2023) and Unicycler v 0.5.0 (<ext-link ext-link-type="uri" xlink:href="https://github.com/rrwick/Unicycler">https://github.com/rrwick/Unicycler</ext-link>, accessed on 5 August 2023). The&#xa0;final assembly was evaluated using Quast v4.5 (<ext-link ext-link-type="uri" xlink:href="http://quast.sourceforge.net/quast">http://quast.sourceforge.net/quast</ext-link>, accessed on 5 August 2023) software.</p>
<table-wrap id="T2" position="float">
<label>Table&#xa0;2</label>
<caption>
<p>Genomic features of <italic>Pectobacterium betavasculorum</italic> strains according to GenBank database.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" align="left">Strain/attribute</th>
<th valign="middle" align="center">CFBP1520</th>
<th valign="middle" align="center">SF142.2</th>
<th valign="middle" align="center">CFBP3291</th>
<th valign="middle" align="center">Ecb168</th>
<th valign="middle" align="center">NCPPB2793</th>
<th valign="middle" align="center">NCPPB2795<sup>T</sup>
</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="middle" align="left">Genome Accession no</td>
<td valign="middle" align="center">JAODTE00000000</td>
<td valign="middle" align="center">JANIMZ00000000</td>
<td valign="middle" align="center">CP129215</td>
<td valign="middle" align="center">CP118484</td>
<td valign="middle" align="center">JQHL00000000</td>
<td valign="middle" align="center">JQHM00000000</td>
</tr>
<tr>
<td valign="middle" align="left">Genome size (bp)</td>
<td valign="middle" align="center">4,931,193</td>
<td valign="middle" align="center">4,925,866</td>
<td valign="middle" align="center">4,873,649</td>
<td valign="middle" align="center">4,764,233</td>
<td valign="middle" align="center">4,675,732</td>
<td valign="middle" align="center">4,685,213</td>
</tr>
<tr>
<td valign="middle" align="left">DNA G+C (%)</td>
<td valign="middle" align="center">51.2</td>
<td valign="middle" align="center">51.2</td>
<td valign="middle" align="center">51.2</td>
<td valign="middle" align="center">51.0</td>
<td valign="middle" align="center">51.0</td>
<td valign="middle" align="center">51.2</td>
</tr>
<tr>
<td valign="middle" align="left">DNA scaffolds</td>
<td valign="middle" align="center">63</td>
<td valign="middle" align="center">48</td>
<td valign="middle" align="center">1</td>
<td valign="middle" align="center">1</td>
<td valign="middle" align="center">115</td>
<td valign="middle" align="center">93</td>
</tr>
<tr>
<td valign="middle" align="left">Total genes</td>
<td valign="middle" align="center">4,581</td>
<td valign="middle" align="center">4,554</td>
<td valign="middle" align="center">4,587</td>
<td valign="middle" align="center">4,329</td>
<td valign="middle" align="center">4,126</td>
<td valign="middle" align="center">4,321</td>
</tr>
<tr>
<td valign="middle" align="left">Total CDSs</td>
<td valign="middle" align="center">4,448</td>
<td valign="middle" align="center">4,457</td>
<td valign="middle" align="center">4,465</td>
<td valign="middle" align="center">4,218</td>
<td valign="middle" align="center">3,982</td>
<td valign="middle" align="center">4,225</td>
</tr>
<tr>
<td valign="middle" align="left">Protein coding genes</td>
<td valign="middle" align="center">4,324</td>
<td valign="middle" align="center">4,350</td>
<td valign="middle" align="center">4,271</td>
<td valign="middle" align="center">4,103</td>
<td valign="middle" align="center">4,077</td>
<td valign="middle" align="center">4,118</td>
</tr>
<tr>
<td valign="middle" align="left">RNA genes</td>
<td valign="middle" align="center">97</td>
<td valign="middle" align="center">97</td>
<td valign="middle" align="center">99</td>
<td valign="middle" align="center">99</td>
<td valign="middle" align="center">96</td>
<td valign="middle" align="center">96</td>
</tr>
<tr>
<td valign="middle" align="left">Pseudo genes</td>
<td valign="middle" align="center">124</td>
<td valign="middle" align="center">107</td>
<td valign="middle" align="center">194</td>
<td valign="middle" align="center">115</td>
<td valign="middle" align="center">48</td>
<td valign="middle" align="center">107</td>
</tr>
<tr>
<td valign="middle" align="left">CRISPR repeats</td>
<td valign="middle" align="center">3</td>
<td valign="middle" align="center">3</td>
<td valign="middle" align="center">3</td>
<td valign="middle" align="center">3</td>
<td valign="middle" align="center">5</td>
<td valign="middle" align="center">3</td>
</tr>
<tr>
<td valign="middle" align="left">Plasmid<break/>(size -bp, Accession no)</td>
<td valign="middle" align="center">nd</td>
<td valign="middle" align="center">nd</td>
<td valign="middle" align="center">pPB3291 23636bp, 46.7%GC<break/>CP129216</td>
<td valign="middle" align="center">nd</td>
<td valign="middle" align="center">nd</td>
<td valign="middle" align="center">pB2795<break/>23736bp,<break/>46.7%GC<break/>JQHM00000026</td>
</tr>
</tbody>
</table>
</table-wrap>
<p>Annotation was performed by the NCBI PGAPpipeline (<ext-link ext-link-type="uri" xlink:href="https://www.ncbi.nlm.nih.gov/genome/annotation_prok/">https://www.ncbi.nlm.nih.gov/genome/annotation_prok/</ext-link>, accessed on 5 August 2023) and RAST (Rapid Annotation using Subsystem Technology) (<ext-link ext-link-type="uri" xlink:href="http://rast.nmpdr.org/">http://rast.nmpdr.org/</ext-link>, accessed on 5 August 2023). The genomic sequence was additionally annotated with BlastKOALA (KEGG Orthology And LinksAnnotation) (<ext-link ext-link-type="uri" xlink:href="https://www.kegg.jp/blastkoala/">https://www.kegg.jp/blastkoala/</ext-link>, accessed on 5 August 2023).</p>
</sec>
<sec id="s2_4_5">
<label>2.4.5</label>
<title>Genomic analyses</title>
<p>Comparative genomics was performed with the use of Pathway Tools Software v27.0 (<ext-link ext-link-type="uri" xlink:href="http://bioinformatics.ai.sri.com/ptools/">http://bioinformatics.ai.sri.com/ptools/</ext-link>, accessed on 14 August 2023), Bacterial Pangenome Analysis (BPGA) pipeline (<xref ref-type="bibr" rid="B11">Chaudhari et&#xa0;al., 2016</xref>) (<ext-link ext-link-type="uri" xlink:href="https://iicb.res.in/bpga/">https://iicb.res.in/bpga/</ext-link>, accessed on 13 September 2023), and a GET_HOMOLOGUES software package (<xref ref-type="bibr" rid="B15">Contreras-Moreira and Vinuesa, 2013</xref>). The obtained results were subjected to the BLAST analysis against the UniProt protein database (<ext-link ext-link-type="uri" xlink:href="https://www.uniprot.org/">https://www.uniprot.org/</ext-link>, accessed on 13 September 2023). The entire set of genes identified in all <italic>P. betavasculorum</italic> genomes was recognized as a pangenome. The core of the pangenome consists of the gene families that were present on all six analyzed genomes. While the accessory genome contains gene families that were present in at least two up to five of six analyzed <italic>P. betavasculorum</italic> genomes. The unique genes were only found in a single genome.</p>
<p>The visual comparison of genome homology was done with BRIG (BLAST Ring Image Generator) (<ext-link ext-link-type="uri" xlink:href="http://sourceforge.net/projects/brig">http://sourceforge.net/projects/brig</ext-link>, accessed on 5 August 2023) with the default settings (<xref ref-type="bibr" rid="B2">Alikhan et&#xa0;al., 2011</xref>). The genomes of <italic>P. betavasculorum</italic> NCPPB2795<sup>T</sup> (JQHM00000000) and <italic>P. betavasculorum</italic> NCPPB2793 (JQHL00000000) have been included for genomic comparison.</p>
<p>The phylogenomic analysis based on the core proteins sequence comparison was done using PhyloPhlAn computational pipeline (<ext-link ext-link-type="uri" xlink:href="https://huttenhower.sph.harvard.edu/phylophlan">https://huttenhower.sph.harvard.edu/phylophlan</ext-link>, accessed on 4 August 2023). The core protein analysis was performed using the sequences of other <italic>Pectobacterium</italic> members available on GenBank and the phylophlan library of 400 conserved proteins of Prokaryotes and Archea. The sequence of <italic>Duffyella gerundensis</italic> AR (CP073262) was used as an outgroup. The bootstrap consensus was inferred from 1,000 replicates. To establish the relationship between <italic>P. betavasculorum</italic> strains isolated from different plant species, the ML tree based on 3,573 core genes per genome (3,588,885 bp per genome) have been created with using the EDGAR platform for comparative genomics (<ext-link ext-link-type="uri" xlink:href="https://edgar3.computational.bio.uni-giessen.de/cgi-bin/edgar_login.cgi">https://edgar3.computational.bio.uni-giessen.de/cgi-bin/edgar_login.cgi</ext-link>). The calculation of the average nucleotide identity (ANI), the average amino-acid identity (AAI), and the Pairwise Percentage of Conserved Proteins (POCP) was performed using the EDGAR pipeline (<xref ref-type="bibr" rid="B21">Dieckmann et&#xa0;al. 2021</xref>). To evaluate the assignment of the studied strains to species, <italic>in silico</italic> and the average nucleotide identity (ANI) were calculated between the genomes of <italic>P. betavasculorum</italic> and the genomes of the other type or reference strains of the members of <italic>Pectobacteriaceae</italic> family with using g JSpeciesWS: a web server (<xref ref-type="bibr" rid="B70">Richter et&#xa0;al., 2016</xref>).</p>
<p>The presence of ICE and IME elements in the <italic>P. betavasculorum</italic> genomes was investigated using ICEfinder, a web-based tool (<ext-link ext-link-type="uri" xlink:href="https://bioinfo-mml.sjtu.edu.cn/ICEfinder/ICEfinder.html">https://bioinfo-mml.sjtu.edu.cn/ICEfinder/ICEfinder.html</ext-link>, accessed on 20 September 2023).</p>
<p>The biosynthetic gene clusters encoding secondary metabolites related to the synthesis of phytotoxins, antibiotics, and antimicrobial compounds were predicted using antiSMASH 4.0 (<xref ref-type="bibr" rid="B10">Blin et&#xa0;al., 2023</xref>) (<ext-link ext-link-type="uri" xlink:href="https://antismash.secondarymetabolites.org/#!/about">https://antismash.secondarymetabolites.org/#!/about</ext-link>, accessed on 20 September 2023).</p>
</sec>
</sec>
<sec id="s2_5">
<label>2.5</label>
<title>Statistical analyses</title>
<p>Statistical significance of the pathogenicity tests and phenotypic assays was assessed using independent Student&#x2019;s t-tests and one-way analysis of variance (ANOVA). A <italic>post-hoc</italic> analysis was performed using Student&#x2019;s t-test with a base mean as a reference. Statistical significance was assumed if p-value &lt; 0.05. The statistical analysis was done using R software for Windows version 4.1.2 (R Foundation, Vienna, Austria) and the following packages: ComplexHeatmap (<xref ref-type="bibr" rid="B34">Gu et al., 2016</xref>), ggplot2 (<xref ref-type="bibr" rid="B100">Wickham, 2009</xref>), and ggpubr (<xref ref-type="bibr" rid="B45">Kassambara, 2023</xref>).</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<label>3</label>
<title>Results</title>
<sec id="s3_1">
<label>3.1</label>
<title>Phenotypic characterization</title>
<p><italic>P. betavasculorum</italic> strains are Gram-negative, motile, non-sporulating, and facultative anaerobic bacteria that belong to the order <italic>Enterobacteriales</italic> within the class of <italic>Gammaproteobacteria</italic>. Cells are rod shaped with a length of approximately 2 &#x3bc;m in the exponential growth phase. <italic>P. betavasculorum</italic> strains produce pits on a crystal violet pectate medium (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S1</bold></xref>). All studied <italic>P. betavasculorum</italic> strains were able to macerate potato tuber and chicory leaf tissue efficiently (<xref ref-type="table" rid="T1"><bold>Table&#xa0;1</bold></xref>).</p>
<p>All of the 14 tested <italic>P. betavasculorum</italic> strains (<xref ref-type="table" rid="T1"><bold>Table&#xa0;1</bold></xref>) could perform glucose, maltose, mannose, rhamnose, raffinose, sucrose, d-xylose, and mannitol fermentation. Additionally, all tolerated salinity was up to 4% NaCl. What is more, all strains exhibited enzyme activity of &#x3b1;- and &#x3b2;-glucosidase, &#x3b1;- and &#x3b2;-galactosidase, &#x3b2;-glucuronidase, ornithine decarboxylase, arginine dihydrolase, tryptophan deaminase, and urease, but not lysine decarboxylase and &#x3b2;-xylosidase. They do not produce acid from &#x3b1;-methyl glucoside, lactose, trehalose, adonitol, sorbitol, or reducing substances from sucrose. In addition, all strains were sensitive to ampicillin, tetracycline, gentamicin, kanamycin, and streptomycin but resistant to erythromycin. None of the tested strains exhibited resistance to beta-lactamases or carbapenems (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S2</bold></xref>, <xref ref-type="supplementary-material" rid="ST1"><bold>Supplementary Table S1</bold></xref>).</p>
<p>Metabolic profiling showed that all tested <italic>P. betavasculorum</italic> strains could use as sole carbon sources the following compounds: dextrin, &#x3b1;-D-glucose, D-galactose (except type strain NCPPB2795<sup>T</sup>), gentiobiose, D-fructose, D-maltose, D-mannose, L-rhamnose, D-cellobiose, D-mannitol, myoinositol, glycerol, D-sorbitol, D-glucose-6-PO<sub>4</sub>, sucrose, D-trehalose, D-turanose, &#x3b2;-methyl-D-glucoside, D-salicin, N-acetyl-D-glucosamine, D-aspartic acid, L-aspartic acid, L-glutamic acid, D-gluconic acid, L-galactonic acid lactone, acetic acid, bromosuccinic acid, formic acid, L-lactic acid, L-malic acid, mucic acid, D-saccharic acid, and pectin. However, they were not able to utilize stachyose, D-raffinose, &#x3b1;-D-Lactose, D-melibiose, D-Fucose, L-Fucose, and D-arabitol, D-serine, L-histidine, L-pyroglutamic acid, glucuronamide, quinic acid, p-hydroxyphenyl acetic acid, citric acid, D-malic acid, &#x3b3;-aminobutyric acid, N-acetyl-&#x3b2;-D-mannosamine, N-acetyl-D-galactosamine, N-acetyl neuraminic acid, 3-methyl glucose, inosine, D-serine, gelatin, L-arginine, D-lactic acid methyl ester, D-malic acid, Tween 40, &#x3b2;-hydroxy-D l-butyric acid, &#x3b1;-keto butyric acid, propionic acid, sodium bromide. In addition, all <italic>P. betavasculorum</italic> strains could grow at pH 6, 1% sodium chloride and 4% sodium chloride (except strain NCPPB2793), and 1% sodium lactate, and were resistant to troleandomycin, rifamycin SV, lincomycin, niaproof 4, vancomycin, tetrazolium violet, and tetrazolium blue. Only two strains, NCPPB 2794 and NCPPB 3075, did not grow at pH 5 and in 4% NaCl, while the rest did. All tested strains were sensitive to fusidic acid, D-serine, minocycline, lincomycin, nalidixic acid, guanidine HCl, lithium chloride, and potassium tellurite (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S2</bold></xref>).</p>
<p>Analysis of biochemical properties showed that <italic>P. betavasculorum</italic> strains CFBP3291, CFBP1520, and SF142.2 isolated from potato, sunflower, and artichoke differ in metabolic activity from sugar beet strains, as they cannot utilize 3-methyl-glucose. What is more, the strains CFBP1520 and SF142.2 also cannot utilize lactose and raffinose. Unlike sugar beet strains, they could use &#x3b1;-hydroxybutyric acid as their only carbon source. In addition, only these two strains are resistant to aztreonam and nalidixic acid. It should be noted that sugar beet strains differ from one another. For example, strain Ecb168, like the sunflower and artichoke strains, does not use lactose and raffinose. Unlike all other strains, this strain did not use inosine, glycyl-L-proline, or L-serine.</p>
<p>In contrast, the type strain, <italic>P. betavasculorum</italic> NCPPB2795<sup>T</sup>, can use propionic acid but does not use D-galactose and is resistant to minocycline. The strain NCPPB2793 was the only one capable of growing with the presence of Tween40, whereas strains NCPPB2794, NCPPB3075, and Ecb168 could not grow in the medium containing 4% NaCl. Moreover, three French strains, CFBP5540, CFBP5536, and CFBP5531, could utilize fucose as a carbon source (<xref ref-type="fig" rid="f2"><bold>Figure&#xa0;2</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S2</bold></xref>).</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Phenotypic characters that differentiate ten <italic>P. betavasculorum</italic> strains, IFB5271, CF142.2. CFBP3291, Ecb168, CFBP5531, CFBP5536, CFBP5540, NCPPB2795<sup>T</sup>, NCPPB2793, NCPPB3075, and other closely related species: <italic>P. atrosepticum</italic> ICMP1526<sup>T</sup>, <italic>P. parmentieri</italic> SCC3193, <italic>P. peruviense</italic> IFB5232<sup>T</sup>, <italic>P. polonicum</italic> DPMP315<sup>T</sup>, <italic>P. punjabense</italic> SS95<sup>T</sup>, <italic>P. wasabiae</italic> CFBP 3304<sup>T</sup>, and <italic>P. zantedeschiae</italic> 9M<sup>T</sup>. Navy color means a positive reaction, blue means a weak activity, and white means an adverse reaction.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1352318-g002.tif"/>
</fig>
<p>The metabolic profiling results of <italic>P. betavasculorum</italic> strains were extended by simultaneous measurements of bacterial growth and metabolism on minimal medium M63 supplemented with 0.5% solutions of various polyols, sugars, polymers, or 10% plant extracts. All strains could use numerous sugars as a building material and energy source. The strains grew efficiently on minimal medium M63 supplemented with 0.5% solutions of ribose, xylose, glucose, trehalose, lactose, maltose, or sorbitol while growing half as fast on media supplemented with cellobiose, palatinose, raffinose, rhamnose, ribose, melibiose, and isomaltose. Feeble growth was observed when 0.5% inulin and turanose were used as a source of organic compounds. No growth ability was observed on media containing 0.5% arabitol, erythritol, xylitol, and taurine (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S3</bold></xref>). In addition, <italic>P. betavasculorum</italic> strains can grow on minimal medium containing, as the only carbon source, extracts of various plant species, such as sugar beet, fodder beet, carrot, physalis, dragon fruit, <italic>Arabidopsis thaliana</italic>, and potato tubers. Moreover, poor growth was observed in the case of extracts from blueberry and dragon fruits. None of the strains tested showed the ability to grow in the presence of extracts from ornamental plants like the Calla lily, orchids, viviparous, or black nightshade (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S4</bold></xref>).</p>
<p>All tested strains can synthesize signal molecules (acyl-homoserine lactones), siderophores, and plant hormones, which were confirmed using various assays (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figures S5</bold></xref>-<xref ref-type="supplementary-material" rid="SM1"><bold>S7</bold></xref>).</p>
<p>A total of 14 tested <italic>P. betavasculorum</italic> strains were able to macerate plant tissue at laboratory conditions. The soft rot disease symptoms were observed on potato tuber slices and chicory leaves inoculated by wounding (<xref ref-type="table" rid="T1"><bold>Table&#xa0;1</bold></xref>).</p>
<p>Bacteria of the species <italic>P. betavasculorum</italic> are highly adaptable to environmental conditions. <italic>P. betavasculorum</italic> strains grew most effectively in the 20&#xb0;C&#x2013;28&#xb0;C temperature range. Reducing the incubation temperature to 15&#xb0;C resulted in an average of twofold poorer bacterial growth, and the observed difference was statistically significant while increasing the incubation temperature to 37&#xb0;C resulted in a two- to fivefold decrease in bacterial growth (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S8A</bold></xref>). All <italic>P. betavasculorum</italic> strains grow well in salinity (0%&#x2013;7%) with optimum at 1%&#x2013;2% NaCl concentration (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S8B</bold></xref>). Tested bacteria grow efficiently at pH from 5 up to 11 (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S8C</bold></xref>) and tolerate the reduced availability of water up to 10% of PEG concentration in the growth medium (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S8D</bold></xref>). Furthermore, <italic>P. betavasculorum</italic> strains are able to grow and were metabolically active in media with different sucrose concentrations from 0% to 20% (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S9</bold></xref>).</p>
</sec>
<sec id="s3_2">
<label>3.2</label>
<title>Fatty acid methyl ester profiling</title>
<p>Fatty acid methyl ester (FAME) profiling was performed for four selected strains, two isolated from sugar beet (Ecb168. NCPPB2795<sup>T</sup>) and two from other plants (SF142. CFBP1520). Strain CFBP3291 isolated from potato was not included, as it is more similar phenotypically and genetically to sugar beet strains. <italic>P. betavasculorum</italic> strains demonstrate the highest amounts of seven fatty acids: palmitic (16:0), palmitoleic acids (16:1), oleic (18:1), pentadecylic acid (15:0), stearic acids (18:0), followed by margaric (17:0) and linoleic acid (18:2n-6) (<xref ref-type="table" rid="T3"><bold>Table&#xa0;3</bold></xref>).</p>
<table-wrap id="T3" position="float">
<label>Table&#xa0;3</label>
<caption>
<p>The total fatty acid composition of <italic>P. betavasculorum</italic> strains NCPPB2795<sup>T</sup>, Ecb168, CFBP1520, and SF142.2.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="center">Fatty Acid</th>
<th valign="top" colspan="4" align="center"><italic>P. betavsculorum</italic> strain</th>
<th valign="top" colspan="6" align="center">* Statistically different values [p&lt;0.05]</th>
</tr>
<tr>
<th valign="top" align="center"/>
<th valign="top" align="center">Ecb168</th>
<th valign="top" align="center">NCPPB2795</th>
<th valign="top" align="center">CFBP5120</th>
<th valign="top" align="center">SF142.2</th>
<th valign="top" align="center">p(B1 vs. B2)</th>
<th valign="top" align="center">p(B5 vs. B6)</th>
<th valign="top" align="center">p(B1 vs. B5)</th>
<th valign="top" align="center">p(B2 vs. B5)</th>
<th valign="top" align="center">p(B1 vs. B6)</th>
<th valign="top" align="center">p(B2 vs. B6)</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="center">10</td>
<td valign="top" align="center">0.02 &#xb1; 0.01</td>
<td valign="top" align="center">0.03 &#xb1; 0.02</td>
<td valign="top" align="center">0.02 &#xb1; 0.01</td>
<td valign="top" align="center">0.01 &#xb1; 0.000</td>
<td valign="top" align="center">0.808</td>
<td valign="top" align="center">0.423</td>
<td valign="top" align="center">1.000</td>
<td valign="top" align="center">0.808</td>
<td valign="top" align="center">0.423</td>
<td valign="top" align="center">0.423</td>
</tr>
<tr>
<td valign="top" align="center">12</td>
<td valign="top" align="center">0.28 &#xb1; 0.02</td>
<td valign="top" align="center">0.21 &#xb1; 0.08</td>
<td valign="top" align="center">0.37 &#xb1; 0.11</td>
<td valign="top" align="center">0.35 &#xb1; 0.04</td>
<td valign="top" align="center">0.457</td>
<td valign="top" align="center">0.849</td>
<td valign="top" align="center">0.482</td>
<td valign="top" align="center">0.341</td>
<td valign="top" align="center">0.207</td>
<td valign="top" align="center">0.233</td>
</tr>
<tr>
<td valign="top" align="center">14</td>
<td valign="top" align="center">1.87 &#xb1; 0.24</td>
<td valign="top" align="center">1.48 &#xb1; 0.11</td>
<td valign="top" align="center">3.66 &#xb1; 0.32</td>
<td valign="top" align="center">4.35 &#xb1; 0.06</td>
<td valign="top" align="center">0.269</td>
<td valign="top" align="center">0.163</td>
<td valign="top" align="center">0.045*</td>
<td valign="top" align="center">0.022*</td>
<td valign="top" align="center">0.009*</td>
<td valign="top" align="center">0.002*</td>
</tr>
<tr>
<td valign="top" align="center">16</td>
<td valign="top" align="center">13.5 &#xb1; 0.50</td>
<td valign="top" align="center">11.3 &#xb1; 0.11</td>
<td valign="top" align="center">25.9 &#xb1; 0.52</td>
<td valign="top" align="center">24.5 &#xb1; 0.11</td>
<td valign="top" align="center">0.051</td>
<td valign="top" align="center">0.124</td>
<td valign="top" align="center">0.003*</td>
<td valign="top" align="center">0.001*</td>
<td valign="top" align="center">0.002*</td>
<td valign="top" align="center">0.000*</td>
</tr>
<tr>
<td valign="top" align="center">18</td>
<td valign="top" align="center">4.6 &#xb1; 1.43</td>
<td valign="top" align="center">3.2 &#xb1; 0.29</td>
<td valign="top" align="center">10.7 &#xb1; 1.49</td>
<td valign="top" align="center">10.9 &#xb1; 0.27</td>
<td valign="top" align="center">0.422</td>
<td valign="top" align="center">0.886</td>
<td valign="top" align="center">0.100</td>
<td valign="top" align="center">0.039*</td>
<td valign="top" align="center">0.050*</td>
<td valign="top" align="center">0.003*</td>
</tr>
<tr>
<td valign="top" align="center">20</td>
<td valign="top" align="center">0.35 &#xb1; 0.05</td>
<td valign="top" align="center">0.40 &#xb1; 0.03</td>
<td valign="top" align="center">1.52 &#xb1; 0.10</td>
<td valign="top" align="center">1.39 &#xb1; 0.02</td>
<td valign="top" align="center">0.434</td>
<td valign="top" align="center">0.317</td>
<td valign="top" align="center">0.008*</td>
<td valign="top" align="center">0.008*</td>
<td valign="top" align="center">0.002*</td>
<td valign="top" align="center">0.001*</td>
</tr>
<tr>
<td valign="top" align="center">22</td>
<td valign="top" align="center">0.44 &#xb1; 0.04</td>
<td valign="top" align="center">0.41 &#xb1; 0.06</td>
<td valign="top" align="center">1.60 &#xb1; 0.10</td>
<td valign="top" align="center">1.41 &#xb1; 0.20</td>
<td valign="top" align="center">0.753</td>
<td valign="top" align="center">0.483</td>
<td valign="top" align="center">0.008*</td>
<td valign="top" align="center">0.009*</td>
<td valign="top" align="center">0.043*</td>
<td valign="top" align="center">0.043*</td>
</tr>
<tr>
<td valign="top" align="center">24</td>
<td valign="top" align="center">0.47 &#xb1; 0.08</td>
<td valign="top" align="center">0.51 &#xb1; 0.01</td>
<td valign="top" align="center">1.64 &#xb1; 0.05</td>
<td valign="top" align="center">1.51 &#xb1; 0.31</td>
<td valign="top" align="center">0.669</td>
<td valign="top" align="center">0.730</td>
<td valign="top" align="center">0.007*</td>
<td valign="top" align="center">0.002*</td>
<td valign="top" align="center">0.083</td>
<td valign="top" align="center">0.084</td>
</tr>
<tr>
<td valign="top" align="center">26</td>
<td valign="top" align="center">0.19 &#xb1; 0.02</td>
<td valign="top" align="center">0.15 &#xb1; 0.005</td>
<td valign="top" align="center">0.42 &#xb1; 0.01</td>
<td valign="top" align="center">0.43 &#xb1; 0.06</td>
<td valign="top" align="center">0.161</td>
<td valign="top" align="center">0.827</td>
<td valign="top" align="center">0.008*</td>
<td valign="top" align="center">0.001*</td>
<td valign="top" align="center">0.063</td>
<td valign="top" align="center">0.042*</td>
</tr>
<tr>
<td valign="middle" align="left"><bold>ECFA</bold>
</td>
<td valign="middle" align="left"><bold>21.7 &#xb1; 1.50</bold>
</td>
<td valign="middle" align="left"><bold>17.7 &#xb1; 0.52</bold>
</td>
<td valign="middle" align="left"><bold>45.7 &#xb1; 2.70</bold>
</td>
<td valign="middle" align="left"><bold>44.9 &#xb1; 0.67</bold>
</td>
<td valign="middle" align="left"><bold>0.124</bold>
</td>
<td valign="middle" align="left"><bold>0.781</bold>
</td>
<td valign="middle" align="left"><bold>0.016*</bold>
</td>
<td valign="middle" align="left"><bold>0.009*</bold>
</td>
<td valign="middle" align="left"><bold>0.005*</bold>
</td>
<td valign="middle" align="left"><bold>0.001*</bold>
</td>
</tr>
<tr>
<td valign="top" align="center">13</td>
<td valign="top" align="center">0.18 &#xb1; 0.01</td>
<td valign="top" align="center">0.13 &#xb1; 0.02</td>
<td valign="top" align="center">0.14 &#xb1; 0.02</td>
<td valign="top" align="center">0.13 &#xb1; 0.01</td>
<td valign="top" align="center">0.093</td>
<td valign="top" align="center">0.808</td>
<td valign="top" align="center">0.130</td>
<td valign="top" align="center">0.684</td>
<td valign="top" align="center">0.072</td>
<td valign="top" align="center">0.808</td>
</tr>
<tr>
<td valign="top" align="center">15</td>
<td valign="top" align="center">12.9 &#xb1; 1.04</td>
<td valign="top" align="center">17.2 &#xb1; 0.37</td>
<td valign="top" align="center">2.54 &#xb1; 0.05</td>
<td valign="top" align="center">3.19 &#xb1; 0.04</td>
<td valign="top" align="center">0.060</td>
<td valign="top" align="center">0.009*</td>
<td valign="top" align="center">0.010*</td>
<td valign="top" align="center">0.001*</td>
<td valign="top" align="center">0.011*</td>
<td valign="top" align="center">0.001*</td>
</tr>
<tr>
<td valign="top" align="center">17</td>
<td valign="top" align="center">6.53 &#xb1; 0.82</td>
<td valign="top" align="center">7.78 &#xb1; 0.16</td>
<td valign="top" align="center">1.26 &#xb1; 0.06</td>
<td valign="top" align="center">1.13 &#xb1; 0.04</td>
<td valign="top" align="center">0.274</td>
<td valign="top" align="center">0.207</td>
<td valign="top" align="center">0.024*</td>
<td valign="top" align="center">0.001*</td>
<td valign="top" align="center">0.023*</td>
<td valign="top" align="center">0.001*</td>
</tr>
<tr>
<td valign="top" align="center">19</td>
<td valign="top" align="center">0.10 &#xb1; 0.01</td>
<td valign="top" align="center">0.10 &#xb1; 0.000</td>
<td valign="top" align="center">0.39 &#xb1; 0.06</td>
<td valign="top" align="center">0.32 &#xb1; 0.14</td>
<td valign="top" align="center">0.423</td>
<td valign="top" align="center">0.708</td>
<td valign="top" align="center">0.034*</td>
<td valign="top" align="center">0.035*</td>
<td valign="top" align="center">0.249</td>
<td valign="top" align="center">0.257</td>
</tr>
<tr>
<td valign="top" align="center">21</td>
<td valign="top" align="center">0.10 &#xb1; 0.02</td>
<td valign="top" align="center">0.12 &#xb1; 0.000</td>
<td valign="top" align="center">0.47 &#xb1; 0.02</td>
<td valign="top" align="center">0.43 &#xb1; 0.04</td>
<td valign="top" align="center">0.238</td>
<td valign="top" align="center">0.499</td>
<td valign="top" align="center">0.003*</td>
<td valign="top" align="center">0.002*</td>
<td valign="top" align="center">0.016*</td>
<td valign="top" align="center">0.016*</td>
</tr>
<tr>
<td valign="top" align="center">23</td>
<td valign="top" align="center">0.12 &#xb1; 0.02</td>
<td valign="top" align="center">0.14 &#xb1; 0.01</td>
<td valign="top" align="center">0.47 &#xb1; 0.07</td>
<td valign="top" align="center">0.42 &#xb1; 0.02</td>
<td valign="top" align="center">0.300</td>
<td valign="top" align="center">0.532</td>
<td valign="top" align="center">0.034*</td>
<td valign="top" align="center">0.039*</td>
<td valign="top" align="center">0.005*</td>
<td valign="top" align="center">0.004*</td>
</tr>
<tr>
<td valign="top" align="center">25</td>
<td valign="top" align="center">0.12 &#xb1; 0.02</td>
<td valign="top" align="center">0.11 &#xb1; 0.03</td>
<td valign="top" align="center">0.26 &#xb1; 0.01</td>
<td valign="top" align="center">0.23 &#xb1; 0.03</td>
<td valign="top" align="center">0.764</td>
<td valign="top" align="center">0.443</td>
<td valign="top" align="center">0.015*</td>
<td valign="top" align="center">0.029*</td>
<td valign="top" align="center">0.076</td>
<td valign="top" align="center">0.085</td>
</tr>
<tr>
<td valign="middle" align="left"><bold>OCFA</bold>
</td>
<td valign="middle" align="left"><bold>20.0 &#xb1; 1.92</bold>
</td>
<td valign="middle" align="left"><bold>25.6 &#xb1; 0.49</bold>
</td>
<td valign="middle" align="left"><bold>5.5 &#xb1; 0.04</bold>
</td>
<td valign="middle" align="left"><bold>5.8 &#xb1; 0.31</bold>
</td>
<td valign="middle" align="left"><bold>0.108</bold>
</td>
<td valign="middle" align="left"><bold>0.397</bold>
</td>
<td valign="middle" align="left"><bold>0.017*</bold>
</td>
<td valign="middle" align="left"><bold>0.001*</bold>
</td>
<td valign="middle" align="left"><bold>0.018*</bold>
</td>
<td valign="middle" align="left"><bold>0.001*</bold>
</td>
</tr>
<tr>
<td valign="top" align="center">2.6.10-triM 12;0</td>
<td valign="top" align="center">0.13 &#xb1; 0.03</td>
<td valign="top" align="center">0.10 &#xb1; 0.01</td>
<td valign="top" align="center">0.26 &#xb1; 0.000</td>
<td valign="top" align="center">0.38 &#xb1; 0.01</td>
<td valign="top" align="center">0.360</td>
<td valign="top" align="center">0.007*</td>
<td valign="top" align="center">0.033*</td>
<td valign="top" align="center">0.001*</td>
<td valign="top" align="center">0.011*</td>
<td valign="top" align="center">0.002*</td>
</tr>
<tr>
<td valign="top" align="center">5.9.13-triM-14;0</td>
<td valign="top" align="center">0.05 &#xb1; 0.01</td>
<td valign="top" align="center">0.05 &#xb1; 0.01</td>
<td valign="top" align="center">0.17 &#xb1; 0.01</td>
<td valign="top" align="center">0.23 &#xb1; 0.03</td>
<td valign="top" align="center">1.000</td>
<td valign="top" align="center">0.198</td>
<td valign="top" align="center">0.008*</td>
<td valign="top" align="center">0.008*</td>
<td valign="top" align="center">0.026*</td>
<td valign="top" align="center">0.026*</td>
</tr>
<tr>
<td valign="middle" align="left"><bold>tri-M-BCFA</bold>
</td>
<td valign="middle" align="left"><bold>0.17 &#xb1; 0.03</bold>
</td>
<td valign="middle" align="left"><bold>0.14 &#xb1; 0.01</bold>
</td>
<td valign="middle" align="left"><bold>0.43 &#xb1; 0.01</bold>
</td>
<td valign="middle" align="left"><bold>0.61 &#xb1; 0.02</bold>
</td>
<td valign="middle" align="left"><bold>0.443</bold>
</td>
<td valign="middle" align="left"><bold>0.015*</bold>
</td>
<td valign="middle" align="left"><bold>0.014*</bold>
</td>
<td valign="middle" align="left"><bold>0.002*</bold>
</td>
<td valign="middle" align="left"><bold>0.007*</bold>
</td>
<td valign="middle" align="left"><bold>0.002*</bold>
</td>
</tr>
<tr>
<td valign="top" align="center">iso 12-M-13;0</td>
<td valign="top" align="center">0.02 &#xb1; 0.01</td>
<td valign="top" align="center">0.01 &#xb1; 0.000</td>
<td valign="top" align="center">0.04 &#xb1; 0.01</td>
<td valign="top" align="center">0.05 &#xb1; 0.01</td>
<td valign="top" align="center">0.423</td>
<td valign="top" align="center">0.553</td>
<td valign="top" align="center">0.155</td>
<td valign="top" align="center">0.095</td>
<td valign="top" align="center">0.089</td>
<td valign="top" align="center">0.057</td>
</tr>
<tr>
<td valign="top" align="center">iso 13-M-14;0</td>
<td valign="top" align="center">0.05 &#xb1; 0.000</td>
<td valign="top" align="center">0.04 &#xb1; 0.02</td>
<td valign="top" align="center">0.11 &#xb1; 0.01</td>
<td valign="top" align="center">0.11 &#xb1; 0.02</td>
<td valign="top" align="center">0.667</td>
<td valign="top" align="center">1.000</td>
<td valign="top" align="center">0.027*</td>
<td valign="top" align="center">0.089</td>
<td valign="top" align="center">0.095</td>
<td valign="top" align="center">0.132</td>
</tr>
<tr>
<td valign="top" align="center">iso 14-M-15;0</td>
<td valign="top" align="center">0.02 &#xb1; 0.000</td>
<td valign="top" align="center">0.03 &#xb1; 0.01</td>
<td valign="top" align="center">0.05 &#xb1; 0.01</td>
<td valign="top" align="center">0.06 &#xb1; 0.01</td>
<td valign="top" align="center">0.423</td>
<td valign="top" align="center">0.293</td>
<td valign="top" align="center">0.038*</td>
<td valign="top" align="center">0.312</td>
<td valign="top" align="center">0.020*</td>
<td valign="top" align="center">0.155</td>
</tr>
<tr>
<td valign="top" align="center">iso 15-M-16;0</td>
<td valign="top" align="center">0.02 &#xb1; 0.01</td>
<td valign="top" align="center">0.02 &#xb1; 0.01</td>
<td valign="top" align="center">0.03 &#xb1; 0.000</td>
<td valign="top" align="center">0.04 &#xb1; 0.02</td>
<td valign="top" align="center">1.000</td>
<td valign="top" align="center">0.771</td>
<td valign="top" align="center">0.095</td>
<td valign="top" align="center">0.095</td>
<td valign="top" align="center">0.333</td>
<td valign="top" align="center">0.333</td>
</tr>
<tr>
<td valign="top" align="center">iso 18-M-19;0</td>
<td valign="top" align="center">0.01 &#xb1; 0.000</td>
<td valign="top" align="center">0.01 &#xb1; 0.000</td>
<td valign="top" align="center">0.04 &#xb1; 0.010</td>
<td valign="top" align="center">0.03 &#xb1; 0.01</td>
<td valign="top" align="center">NT</td>
<td valign="top" align="center">0.312</td>
<td valign="top" align="center">0.095</td>
<td valign="top" align="center">0.095</td>
<td valign="top" align="center">0.095</td>
<td valign="top" align="center">0.095</td>
</tr>
<tr>
<td valign="top" align="center">iso 20-M-21;0</td>
<td valign="top" align="center">0.06 &#xb1; 0.01</td>
<td valign="top" align="center">0.04 &#xb1; 0.000</td>
<td valign="top" align="center">0.21 &#xb1; 0.030</td>
<td valign="top" align="center">0.15 &#xb1; 0.01</td>
<td valign="top" align="center">0.095</td>
<td valign="top" align="center">0.192</td>
<td valign="top" align="center">0.036*</td>
<td valign="top" align="center">0.030</td>
<td valign="top" align="center">0.030</td>
<td valign="top" align="center">0.020</td>
</tr>
<tr>
<td valign="top" align="center">iso 21-M-22;0</td>
<td valign="top" align="center">0.05 &#xb1; 0.000</td>
<td valign="top" align="center">0.05 &#xb1; 0.01</td>
<td valign="top" align="center">0.16 &#xb1; 0.01</td>
<td valign="top" align="center">0.12 &#xb1; 0.02</td>
<td valign="top" align="center">1.000</td>
<td valign="top" align="center">0.216</td>
<td valign="top" align="center">0.008*</td>
<td valign="top" align="center">0.016</td>
<td valign="top" align="center">0.073</td>
<td valign="top" align="center">0.089</td>
</tr>
<tr>
<td valign="middle" align="left"><bold>iso BCFA</bold>
</td>
<td valign="middle" align="left"><bold>0.23 &#xb1; 0.005</bold>
</td>
<td valign="middle" align="left"><bold>0.20 &#xb1; 0.025</bold>
</td>
<td valign="middle" align="left"><bold>0.66 &#xb1; 0.060</bold>
</td>
<td valign="middle" align="left"><bold>0.56 &#xb1; 0.025</bold>
</td>
<td valign="middle" align="left"><bold>0.360</bold>
</td>
<td valign="middle" align="left"><bold>0.248</bold>
</td>
<td valign="middle" align="left"><bold>0.019*</bold>
</td>
<td valign="middle" align="left"><bold>0.019*</bold>
</td>
<td valign="middle" align="left"><bold>0.006*</bold>
</td>
<td valign="middle" align="left"><bold>0.010*</bold>
</td>
</tr>
<tr>
<td valign="top" align="center">anteiso 10-M-12;0</td>
<td valign="top" align="center">0.04 &#xb1; 0.01</td>
<td valign="top" align="center">0.03 &#xb1; 0.000</td>
<td valign="top" align="center">0.06 &#xb1; 0.02</td>
<td valign="top" align="center">0.07 &#xb1; 0.01</td>
<td valign="top" align="center">0.423</td>
<td valign="top" align="center">0.698</td>
<td valign="top" align="center">0.349</td>
<td valign="top" align="center">0.272</td>
<td valign="top" align="center">0.089</td>
<td valign="top" align="center">0.057</td>
</tr>
<tr>
<td valign="top" align="center">anteiso 12-M-14;0</td>
<td valign="top" align="center">0.29 &#xb1; 0.04</td>
<td valign="top" align="center">0.22 &#xb1; 0.05</td>
<td valign="top" align="center">0.60 &#xb1; 0.02</td>
<td valign="top" align="center">0.84 &#xb1; 0.03</td>
<td valign="top" align="center">0.428</td>
<td valign="top" align="center">0.018*</td>
<td valign="top" align="center">0.023*</td>
<td valign="top" align="center">0.022*</td>
<td valign="top" align="center">0.009*</td>
<td valign="top" align="center">0.010)</td>
</tr>
<tr>
<td valign="top" align="center">anteiso 14-M-16;0</td>
<td valign="top" align="center">0.11 &#xb1; 0.02</td>
<td valign="top" align="center">0.15 &#xb1; 0.01</td>
<td valign="top" align="center">0.52 &#xb1; 0.02</td>
<td valign="top" align="center">0.43 &#xb1; 0.05</td>
<td valign="top" align="center">0.130</td>
<td valign="top" align="center">0.198</td>
<td valign="top" align="center">0.003</td>
<td valign="top" align="center">0.002</td>
<td valign="top" align="center">0.021</td>
<td valign="top" align="center">0.027</td>
</tr>
<tr>
<td valign="top" align="center">anteiso 16-M-18:0</td>
<td valign="top" align="center">0.14 &#xb1; 0.01</td>
<td valign="top" align="center">0.15 &#xb1; 0.04</td>
<td valign="top" align="center">0.45 &#xb1; 0.000</td>
<td valign="top" align="center">0.43 &#xb1; 0.07</td>
<td valign="top" align="center">0.924</td>
<td valign="top" align="center">0.802</td>
<td valign="top" align="center">0.001</td>
<td valign="top" align="center">0.021</td>
<td valign="top" align="center">0.055</td>
<td valign="top" align="center">0.076</td>
</tr>
<tr>
<td valign="top" align="center">anteiso 20-M-22;0</td>
<td valign="top" align="center">0.02 &#xb1; 0.01</td>
<td valign="top" align="center">0.01 &#xb1; 0.000</td>
<td valign="top" align="center">0.11 &#xb1; 0.000</td>
<td valign="top" align="center">0.08 &#xb1; 0.01</td>
<td valign="top" align="center">NT</td>
<td valign="top" align="center">0.020</td>
<td valign="top" align="center">0.003</td>
<td valign="top" align="center">0.002</td>
<td valign="top" align="center">0.014</td>
<td valign="top" align="center">0.010</td>
</tr>
<tr>
<td valign="top" align="center">anteiso 22-M-24;0</td>
<td valign="top" align="center">0.04 &#xb1; 0.02</td>
<td valign="top" align="center">0.03 &#xb1; 0.01</td>
<td valign="top" align="center">0.08 &#xb1; 0.01</td>
<td valign="top" align="center">0.11 &#xb1; 0.03</td>
<td valign="top" align="center">0.808</td>
<td valign="top" align="center">0.443</td>
<td valign="top" align="center">0.130</td>
<td valign="top" align="center">0.072</td>
<td valign="top" align="center">0.155</td>
<td valign="top" align="center">0.127</td>
</tr>
<tr>
<td valign="middle" align="left"><bold>anteiso BCFA</bold>
</td>
<td valign="middle" align="left"><bold>0.62 &#xb1; 0.05</bold>
</td>
<td valign="middle" align="left"><bold>0.58 &#xb1; 0.10</bold>
</td>
<td valign="middle" align="left"><bold>1.81 &#xb1; 0.04</bold>
</td>
<td valign="middle" align="left"><bold>1.95 &#xb1; 0.12</bold>
</td>
<td valign="middle" align="left"><bold>0.740</bold>
</td>
<td valign="middle" align="left"><bold>0.384</bold>
</td>
<td valign="middle" align="left"><bold>0.003</bold>
</td>
<td valign="middle" align="left"><bold>0.007</bold>
</td>
<td valign="middle" align="left"><bold>0.009</bold>
</td>
<td valign="middle" align="left"><bold>0.012</bold>
</td>
</tr>
<tr>
<td valign="middle" align="left"><bold>total BCFA</bold>
</td>
<td valign="middle" align="left"><bold>1.01 &#xb1; 0.07</bold>
</td>
<td valign="middle" align="left"><bold>0.91 &#xb1; 0.13</bold>
</td>
<td valign="middle" align="left"><bold>2.90 &#xb1; 0.09</bold>
</td>
<td valign="middle" align="left"><bold>3.12 &#xb1; 0.17</bold>
</td>
<td valign="middle" align="left"><bold>0.568</bold>
</td>
<td valign="middle" align="left"><bold>0.371</bold>
</td>
<td valign="middle" align="left"><bold>0.004</bold>
</td>
<td valign="middle" align="left"><bold>0.006</bold>
</td>
<td valign="middle" align="left"><bold>0.007</bold>
</td>
<td valign="middle" align="left"><bold>0.009</bold>
</td>
</tr>
<tr>
<td valign="middle" align="left"><bold>Total SFA</bold>
</td>
<td valign="middle" align="left"><bold>42.8 &#xb1; 0.49</bold>
</td>
<td valign="middle" align="left"><bold>44.1 &#xb1; 0.15</bold>
</td>
<td valign="middle" align="left"><bold>54.1 &#xb1; 2.84</bold>
</td>
<td valign="middle" align="left"><bold>53.8 &#xb1; 1.15</bold>
</td>
<td valign="middle" align="left"><bold>0.117</bold>
</td>
<td valign="middle" align="left"><bold>0.923</bold>
</td>
<td valign="middle" align="left"><bold>0.058</bold>
</td>
<td valign="middle" align="left"><bold>0.072</bold>
</td>
<td valign="middle" align="left"><bold>0.013</bold>
</td>
<td valign="middle" align="left"><bold>0.014</bold>
</td>
</tr>
<tr>
<td valign="top" align="center">14:1 Add</td>
<td valign="top" align="center">0.49 &#xb1; 0.09</td>
<td valign="top" align="center">0.38 &#xb1; 0.05</td>
<td valign="top" align="center">0.89 &#xb1; 0.07</td>
<td valign="top" align="center">1.35 &#xb1; 0.17</td>
<td valign="top" align="center">0.371</td>
<td valign="top" align="center">0.125</td>
<td valign="top" align="center">0.065</td>
<td valign="top" align="center">0.023</td>
<td valign="top" align="center">0.045</td>
<td valign="top" align="center">0.031</td>
</tr>
<tr>
<td valign="top" align="center">14;1</td>
<td valign="top" align="center">0.02 &#xb1; 0.01</td>
<td valign="top" align="center">0.01 &#xb1; 0.000</td>
<td valign="top" align="center">0.01 &#xb1; 0.000</td>
<td valign="top" align="center">0.03 &#xb1; 0.01</td>
<td valign="top" align="center">0.423</td>
<td valign="top" align="center">0.095</td>
<td valign="top" align="center">0.423</td>
<td valign="top" align="center">1.000</td>
<td valign="top" align="center">0.293</td>
<td valign="top" align="center">0.095</td>
</tr>
<tr>
<td valign="top" align="center">16;1</td>
<td valign="top" align="center">29.25 &#xb1; 0.47</td>
<td valign="top" align="center">31.16 &#xb1; 0.77</td>
<td valign="top" align="center">16.65 &#xb1; 2.41</td>
<td valign="top" align="center">16.40 &#xb1; 1.45</td>
<td valign="top" align="center">0.168</td>
<td valign="top" align="center">0.937</td>
<td valign="top" align="center">0.036</td>
<td valign="top" align="center">0.029</td>
<td valign="top" align="center">0.014</td>
<td valign="top" align="center">0.012</td>
</tr>
<tr>
<td valign="top" align="center">18;1</td>
<td valign="top" align="center">25.61 &#xb1; 0.89</td>
<td valign="top" align="center">22.92 &#xb1; 0.44</td>
<td valign="top" align="center">24.19 &#xb1; 1.09</td>
<td valign="top" align="center">23.26 &#xb1; 1.15</td>
<td valign="top" align="center">0.113</td>
<td valign="top" align="center">0.618</td>
<td valign="top" align="center">0.417</td>
<td valign="top" align="center">0.393</td>
<td valign="top" align="center">0.247</td>
<td valign="top" align="center">0.808</td>
</tr>
<tr>
<td valign="top" align="center">19;1</td>
<td valign="top" align="center">0.12 &#xb1; 0.02</td>
<td valign="top" align="center">0.08 &#xb1; 0.000</td>
<td valign="top" align="center">&lt; LOD</td>
<td valign="top" align="center">&lt; LOD</td>
<td valign="top" align="center">0.184</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center"/>
<td valign="top" align="center"/>
</tr>
<tr>
<td valign="top" align="center">20;1</td>
<td valign="top" align="center">0.10 &#xb1; 0.01</td>
<td valign="top" align="center">0.07 &#xb1; 0.02</td>
<td valign="top" align="center">0.25 &#xb1; 0.01</td>
<td valign="top" align="center">0.29 &#xb1; 0.03</td>
<td valign="top" align="center">0.192</td>
<td valign="top" align="center">0.257</td>
<td valign="top" align="center">0.006</td>
<td valign="top" align="center">0.008</td>
<td valign="top" align="center">0.021</td>
<td valign="top" align="center">0.017</td>
</tr>
<tr>
<td valign="top" align="center">22;1</td>
<td valign="top" align="center">0.14 &#xb1; 0.01</td>
<td valign="top" align="center">0.09 &#xb1; 0.01</td>
<td valign="top" align="center">0.25 &#xb1; 0.02</td>
<td valign="top" align="center">0.25 &#xb1; 0.06</td>
<td valign="top" align="center">0.057</td>
<td valign="top" align="center">0.943</td>
<td valign="top" align="center">0.020</td>
<td valign="top" align="center">0.013</td>
<td valign="top" align="center">0.196</td>
<td valign="top" align="center">0.119</td>
</tr>
<tr>
<td valign="top" align="center">24;1</td>
<td valign="top" align="center"><bold>0.2 &#xb1; 0.02</bold>
</td>
<td valign="top" align="center">0.17 &#xb1; 0.01</td>
<td valign="top" align="center">0.16 &#xb1; 0.04</td>
<td valign="top" align="center">0.12 &#xb1; 0.000</td>
<td valign="top" align="center">0.088</td>
<td valign="top" align="center">0.423</td>
<td valign="top" align="center">0.204</td>
<td valign="top" align="center">0.804</td>
<td valign="top" align="center">0.032</td>
<td valign="top" align="center">0.012</td>
</tr>
<tr>
<td valign="middle" align="left"><bold>MUFA</bold>
</td>
<td valign="middle" align="left"><bold>55.94 &#xb1; 0.34</bold>
</td>
<td valign="middle" align="left"><bold>54.9 &#xb1; 0.28</bold>
</td>
<td valign="middle" align="left"><bold>42.4 &#xb1; 3.37</bold>
</td>
<td valign="middle" align="left"><bold>41.7 &#xb1; 0.42</bold>
</td>
<td valign="middle" align="left"><bold>0.134</bold>
</td>
<td valign="middle" align="left"><bold>0.859</bold>
</td>
<td valign="middle" align="left"><bold>0.057</bold>
</td>
<td valign="middle" align="left"><bold>0.066</bold>
</td>
<td valign="middle" align="left"><bold>0.001</bold>
</td>
<td valign="middle" align="left"><bold>0.001</bold>
</td>
</tr>
<tr>
<td valign="top" align="center">18;2n6</td>
<td valign="top" align="center">1.02 &#xb1; 0.15</td>
<td valign="top" align="center">0.86 &#xb1; 0.12</td>
<td valign="top" align="center">2.84 &#xb1; 0.54</td>
<td valign="top" align="center">3.79 &#xb1; 0.64</td>
<td valign="top" align="center">0.497</td>
<td valign="top" align="center">0.378</td>
<td valign="top" align="center">0.082</td>
<td valign="top" align="center">0.070</td>
<td valign="top" align="center">0.053</td>
<td valign="top" align="center">0.047</td>
</tr>
<tr>
<td valign="top" align="center">ARA</td>
<td valign="top" align="center">0.03 &#xb1; 0.00</td>
<td valign="top" align="center">0.02 &#xb1; 0.01</td>
<td valign="top" align="center">0.06 &#xb1; 0.03</td>
<td valign="top" align="center">0.04 &#xb1; 0.000</td>
<td valign="top" align="center">0.095</td>
<td valign="top" align="center">0.609</td>
<td valign="top" align="center">0.423</td>
<td valign="top" align="center">0.257</td>
<td valign="top" align="center">1.000</td>
<td valign="top" align="center">0.038</td>
</tr>
<tr>
<td valign="top" align="center">DGLA</td>
<td valign="top" align="center">0.08 &#xb1; 0.01</td>
<td valign="top" align="center">0.05 &#xb1; 0.000</td>
<td valign="top" align="center">0.24 &#xb1; 0.02</td>
<td valign="top" align="center">0.21 &#xb1; 0.005</td>
<td valign="top" align="center">0.038</td>
<td valign="top" align="center">0.232</td>
<td valign="top" align="center">0.015</td>
<td valign="top" align="center">0.011</td>
<td valign="top" align="center">0.003</td>
<td valign="top" align="center">0.001</td>
</tr>
<tr>
<td valign="top" align="center">AdA</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center"/>
<td valign="top" align="center"/>
</tr>
<tr>
<td valign="middle" align="left"><bold>PUFAn6</bold>
</td>
<td valign="middle" align="left"><bold>1.1 &#xb1; 0.15</bold>
</td>
<td valign="middle" align="left"><bold>0.9 &#xb1; 0.12</bold>
</td>
<td valign="middle" align="left"><bold>3.1 &#xb1; 0.59</bold>
</td>
<td valign="middle" align="left"><bold>4.0 &#xb1; 0.64</bold>
</td>
<td valign="middle" align="left"><bold>0.411</bold>
</td>
<td valign="middle" align="left"><bold>0.410</bold>
</td>
<td valign="middle" align="left"><bold>0.079</bold>
</td>
<td valign="middle" align="left"><bold>0.066</bold>
</td>
<td valign="middle" align="left"><bold>0.047</bold>
</td>
<td valign="middle" align="left"><bold>0.041</bold>
</td>
</tr>
<tr>
<td valign="top" align="center">18;3n3</td>
<td valign="top" align="center">0.16 &#xb1; 0.02</td>
<td valign="top" align="center">0.10 &#xb1; 0.01</td>
<td valign="top" align="center">0.34 &#xb1; 0.06</td>
<td valign="top" align="center">0.49 &#xb1; 0.07</td>
<td valign="top" align="center">0.143</td>
<td valign="top" align="center">0.220</td>
<td valign="top" align="center">0.097</td>
<td valign="top" align="center">0.049</td>
<td valign="top" align="center">0.042</td>
<td valign="top" align="center">0.027</td>
</tr>
<tr>
<td valign="top" align="center">EPA</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center"/>
</tr>
<tr>
<td valign="top" align="center">DHA</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center"/>
</tr>
<tr>
<td valign="top" align="center">DPAn3</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="center"/>
</tr>
<tr>
<td valign="middle" align="left"><bold>PUFAn3</bold>
</td>
<td valign="middle" align="left"><bold>0.16 &#xb1; 0.02</bold>
</td>
<td valign="middle" align="left"><bold>0.10 &#xb1; 0.01</bold>
</td>
<td valign="middle" align="left"><bold>0.34 &#xb1; 0.06</bold>
</td>
<td valign="middle" align="left"><bold>0.49 &#xb1; 0.07</bold>
</td>
<td valign="middle" align="left"><bold>0.143</bold>
</td>
<td valign="middle" align="left"><bold>0.220</bold>
</td>
<td valign="middle" align="left"><bold>0.097</bold>
</td>
<td valign="middle" align="left"><bold>0.049</bold>
</td>
<td valign="middle" align="left"><bold>0.042</bold>
</td>
<td valign="middle" align="left"><bold>0.027</bold>
</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<p>The values in bold represent the sum of the amounts of individual fatty acids.NT - not tested.</p>
</table-wrap-foot>
</table-wrap>
<p>All tested <italic>P. betavasculorum</italic> strains demonstrate the same fatty acid composition but differ in their proportions. Strains isolated from sugar beets have more (56%&#x2013;57%) unsaturated fatty acids (UFAs) represented mostly by monounsaturated fatty acid (MUFA) than saturated (SFA) (43%&#x2013;44%). The opposite proportions were observed for strains isolated from sunflower and artichoke: 46% of unsaturated and 54% of saturated fatty acids (<xref ref-type="fig" rid="f3"><bold>Figure&#xa0;3A</bold></xref>, <xref ref-type="table" rid="T3"><bold>Table&#xa0;3</bold></xref>). Polyunsaturated fatty acids (PUFAs) were more abundant in strains from sunflower and artichoke (<xref ref-type="fig" rid="f3"><bold>Figure&#xa0;3D</bold></xref>, <xref ref-type="table" rid="T3"><bold>Table&#xa0;3</bold></xref>). Strains from sugar beets had significantly fewer branched fatty acids (BCFAs) than strains from sunflower and artichoke (<xref ref-type="fig" rid="f3"><bold>Figure&#xa0;3C</bold></xref>, <xref ref-type="table" rid="T3"><bold>Table&#xa0;3</bold></xref>). In addition, the sugar beet strains had two to three times fewer even-chain fatty acids (ECFAs) while four to five times more odd-chain fatty acids (OCFA) than strains that came from other host plants (<xref ref-type="fig" rid="f3"><bold>Figure&#xa0;3B</bold></xref>, <xref ref-type="table" rid="T3"><bold>Table&#xa0;3</bold></xref>). The differences in fatty acid composition observed between strains isolated from sugar beet and other plants were statistically significant (<xref ref-type="table" rid="T3"><bold>Table&#xa0;3</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S10</bold></xref>).</p>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>The proportions of the different fatty acid groups present in strains of <italic>P. betavasculorum</italic> isolated from a different host plant. <bold>(A)</bold> The ratio of total saturated fatty acids (SFAs) to monounsaturated fatty acids (MUFAs), <bold>(B)</bold> the proportion of even-chain fatty acids (ECFAs) to odd-chain fatty acids (OCFA), <bold>(C)</bold> the content (%) of polyunsaturated fatty acids (PUFAs) n6 and n3, and <bold>(D)</bold> the content (%) of various branched fatty acids (BCFAs). <italic>P. betavasculorum</italic> strains isolated from sugar beet, Ecb168 and NCPPB2795<sup>T</sup>, <italic>P. betavasculorum</italic> strain CFBP1520 isolated from sunflower, and <italic>P. betavasculorum</italic> strain SF142.2 isolated from the artichoke.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1352318-g003.tif"/>
</fig>
</sec>
<sec id="s3_3">
<label>3.3</label>
<title>Genotypic characterization</title>
<sec id="s3_3_1">
<label>3.3.1</label>
<title>Fingerprinting with ERIC-PCR</title>
<p>The genetic diversity of 14&#xa0;P<italic>. betavasculorum</italic> strains originating from four different plant species and three different continents was assessed by the ERIC-PCR method and multi-locus sequence analysis.</p>
<p>Three ERIC profiles were discriminated against (<xref ref-type="table" rid="T1"><bold>Table&#xa0;1</bold></xref>, <xref ref-type="fig" rid="f4"><bold>Figure&#xa0;4</bold></xref>). For strains CFBP1520 and SF142.2 isolated from sunflower and artichoke, the same fingerprint pattern was observed; however, it was distinct from those strains derived from sugar beet and potato. Furthermore, the sugar beet strains showed genetic diversity as two patterns were distinguished. Strain Ecb168 differed from the other strains isolated from this host plant.</p>
<fig id="f4" position="float">
<label>Figure&#xa0;4</label>
<caption>
<p>The electrophoretic patterns obtained after REP-PCR with ERIC primers. 1, <italic>P. betavasculorum</italic> Ecb168; 2, <italic>P. betavasculorum</italic> NCPPB2795<sup>T</sup>; 3, <italic>P. betavasculorum</italic> NCPPB2794; 4, <italic>P. betavasculorum</italic> 343; 5, <italic>P. betavasculorum</italic> 350; 6, <italic>P. betavasculorum</italic> NCPPB3075; 7, <italic>P. betavasculorum</italic> NCPPB2793; 8, <italic>P. betavasculorum</italic> 307; 9, <italic>P. betavasculorum</italic> CFBP5540; 12, <italic>P. betavasculorum</italic> CFBP3291; 13, <italic>P. betavasculorum</italic> CFBP1520; 14, <italic>P. betavasculorum</italic> SF142.2; 15, <italic>P. zantedeschiae</italic> 9M<sup>T</sup>; 16, <italic>P. atrosepticum</italic> ICMP1526<sup>T</sup>; 17, <italic>P. parmentieri</italic> SCC3193; 18, <italic>P. wasabiae</italic> CFBP 3304<sup>T</sup>; 19, <italic>P. punjabense</italic> SS95<sup>T</sup>; 20, <italic>P. polonicum</italic> DPMP315<sup>T</sup>. The neighbor joining cladogram was created with band base Jaccard coefficient.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1352318-g004.tif"/>
</fig>
</sec>
<sec id="s3_3_2">
<label>3.3.2</label>
<title>Multi-locus sequence analysis</title>
<p>Multi-locus sequence analysis (MLSA) analysis was performed for seven <italic>P. betavasculorum</italic> strains, namely, Ecb168, NCPPB2795<sup>T</sup>, NCPPB2794, CFBP3291, CFBP1520, SF142.2, and NCPPB3075, that were selected based on ERIC fingerprinting profiles. A total of 13 housekeeping genes, namely, <italic>acnA</italic>, <italic>gapA</italic>, <italic>gyrA</italic>, <italic>gyrB</italic>, <italic>icdA</italic>, <italic>mdh</italic>, <italic>mtlD</italic>, <italic>pgi</italic>, <italic>proA</italic>, <italic>recA</italic>, <italic>recN</italic>, <italic>rpoA</italic>, and <italic>rpoS</italic>, were merged. Next, the Maximum Likelihood phylogenetic analysis on concatenated gene sequences (20,770 bp) was performed to evaluate the evolutionary relationships among <italic>P. betavasculorum</italic> strains and other species within the <italic>Pectobacterium</italic> genus. The generated tree has shown the presence of two major clusters. The species <italic>P. betavasculorum</italic> belongs to the first of these and is most closely related to <italic>P. zantedeschiae</italic>, <italic>P. atrosepticum</italic>, and <italic>P. peruviense</italic>, while <italic>P. polonicum</italic>, <italic>P. punjabense</italic>, <italic>P. parmentieri</italic>, and <italic>P. wasabiae</italic> constitute their sister clade. All <italic>P. betavasculorum</italic> strains form two subgroups that form one clearly separated branch.</p>
<p>The second clade included all the other species of the genus <italic>Pectobacterium</italic> described so far except for <italic>P. fontis</italic> and <italic>P. cacticidum</italic>. These two species, in turn, are grouped separately (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S11</bold></xref>). Moreover, the ML tree showed that <italic>P. betavasculorum</italic> strains are separated into two groups. Strain CFBP3291 isolated from potato groups together with two sugar beet strains, NCPPB2793 and NCPPB2795<sup>T</sup>. At the same time, sugar beet strain Ecb168 is more related to strains CFBP150 and SF142.2 that originated from sunflower and artichoke, respectively.</p>
</sec>
<sec id="s3_3_3">
<label>3.3.3</label>
<title>Phylogenomics</title>
<p>The phylogenomic analysis based on core proteins showed similar results as MLSA and fingerprinting methods. All <italic>P. betavasculorum</italic> strains form one group (marked in coral pink) that is separated from other <italic>Pectobacterium</italic> species. <italic>P. betavasculorum</italic> is more closely related with species <italic>P. peruviense</italic>, <italic>P. atrosepticum</italic>, and <italic>P. zantedeschiae</italic> and more distantly with <italic>P. polonicum</italic>, <italic>P. punjabense</italic>, <italic>P. parmentieri</italic>, and <italic>P.&#xa0;wasabiae</italic> (<xref ref-type="fig" rid="f5"><bold>Figure&#xa0;5</bold></xref>).</p>
<fig id="f5" position="float">
<label>Figure&#xa0;5</label>
<caption>
<p>The phylogenomic analysis of <italic>P. betavasculorum</italic> strains based on the 400 most conserved universal proteins. The Maximum Likelihood tree was constructed using PhyloPhlAn computational pipeline (<uri xlink:href="https://huttenhower.sph.harvard.edu/phylophlan">https://huttenhower.sph.harvard.edu/phylophlan</uri>, accessed on 7 August 2023).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1352318-g005.tif"/>
</fig>
<p>The ML tree for six genomes, built out of a core of 3,573 genes per genome (3,588,885 bp per genome) to establish a relationship between <italic>P. betavasculorum</italic> strains isolated from different plant species, was created. Strains CFBP150 and SF142.2 isolated from sunflower and artichoke are most similar to each other. Strain Ecb168 is most closely related to type strain NCPPB2795<sup>T</sup>, while strain CFBP3291 from potato is more related to strain NCBBP2793 from sugar beet (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S12A</bold></xref>). Additional genomic analyses, Percent of Conserved Proteins (POCP), Average Nucleotide Identity (ANI), and Average Amino acid Identity (AAI) were performed to resolve this dilemma also. According to POCP analysis, strains CFBP1520 and SF142.2 derived from sunflower and artichoke are most similar to each other and are a bit distant from strains from sugar beet NCPPB2793, NCPPB2795<sup>T</sup>, and Ecb168, and strain CFBP3291 from potato (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S12B</bold></xref>). In contrary to ANI, AAI analyses showed that strains CFBP150 and SF142.2 isolated from sunflower and artichoke are more similar to two strains isolated from sugar beet, Ecb168 and NCPPB2793, and all together are a bit distant from strains NCPPB2795<sup>T</sup> from sugar beet and CFBP3291 derived from potato, which are most similar to each other (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figures S12C, D</bold></xref>).</p>
</sec>
<sec id="s3_3_4">
<label>3.3.4</label>
<title>Genome sequencing and analysis</title>
<p>The genomes of four <italic>P. betavasculorum</italic> strains, CFBP1520 originated from sunflower in Mexico, SF142.2 isolated from artichoke on the French island La Reunion, CFBP3291 from potato grown in Romania, and Ecb168 from sugar beet in the USA, were sequenced, assembled, annotated, and deposited in GenBank under the following accession numbers CP118484, CP129215, JANIMZ000000000, and JARDVT000000000, respectively. The final genome sequences of strains Ecb168 and CFBP3291 are circulated and closed, while sequences of strains SF142.2 and CFBP1520 contain 48 or 63 scaffolds representing one chromosome each. The genome size ranged from 4.76 kBP to 4.93 kBP, and GC % was between 51.0% and 51.2% (<xref ref-type="table" rid="T2"><bold>Table&#xa0;2</bold></xref>).</p>
<p>Among the six <italic>P. betavasculorum</italic> isolates, only two strains, CFBP3291 and CBPPB2795<sup>T</sup>, harbor 23,763 bp long plasmid that is similar in 94.27% (100% coverage) with 21,742 bp long plasmid IncFII(pCRY) (NC005814) harboring a cryptic type of IVA secretory system (T4ASS) from <italic>Yersinia pestis</italic> biovar Microtus str. 91001 (<xref ref-type="bibr" rid="B82">Song et&#xa0;al., 2004</xref>). Plasmids pPB3291 (CP129216) and pPB2795 (JQHM00000026) from <italic>P. betavasculorum</italic> strains CFBP3291 and CBPPB2795<sup>T</sup>, respectively, are identical in 100%. Likewise, plasmid pCRY and both plasmids from <italic>P. betavasculorum</italic> strains contain 10 VirB proteins from T4SS (VirB1, TrbC/VirB2, ATPase VirB3, minor pilin of type IV secretion complex VirB5, VirB6, VirB8, VirB9, VirB10, and VirB11) and VirD, sequences for plasmid mobilization relaxosome protein MobB and MobC, RepA protein, chromosome partitioning protein ParA, sequences for dopa decarboxylase, conjugal transfer protein, Cag pathogenicity island protein Cag12, transcriptional antiterminator NusG, transcriptional regulator, EexN lipoprotein, conjugal transfer protein TrbL, and membrane protein. Moreover, the contig 4 corresponding to plasmid pPB3291 contains a thermonuclease, type II toxin-antitoxin system RelE/ParE, while scaffold 26, corresponding to plasmid pPB2795, contains additionally TriB protein ATP-binding protein, toxin-antitoxin system, toxin component HigB, micrococcal nuclease-like protein, and seven hypothetical proteins. The plasmids of <italic>P. betavasculorum</italic> strains are similar in 97.84% with plasmid pRHBSTW-00515_4 from <italic>Klebsiella pneumoniae</italic> strain RHBSTW-00515 (CP056428) isolated from livestock host (<xref ref-type="bibr" rid="B1">AbuOun et&#xa0;al., 2021</xref>, Microb Genom.) and in 94.8% (92% coverage) with numerous plasmids from clinical isolates of <italic>Citrobacter freundii</italic> (CP110909, CP110906, and CP110893).</p>
<p>The newly obtained genomic sequences were compared with genomes of two strains, NCPPB2793 and NCPPB2795<sup>T</sup>, isolated from sugar beet in the USA, which sequences are available in the GenBank under accession numbers JQHL00000000 and JQHM00000000, respectively. Genomes of strains isolated from sugar beet were slightly smaller (~4.7 kBP) than those of strains originating from other host plant species (~4.9 kBP). Consequently, this has resulted in a lower number of genes encoding proteins in the case of three strains isolated from sugar beet, NCPPB2793 (4,126), NCPPB2795<sup>T</sup> (4,321), and Ecb168 (4,329), than for strains isolated from sunflower (4,581), artichoke (4,554), and potato (4,587). However, it should be noted that four out of six of the analyzed genomes are not closed. Summary information is presented in <xref ref-type="table" rid="T2"><bold>Table&#xa0;2</bold></xref>.</p>
<sec id="s3_3_4_1">
<label>3.3.4.1</label>
<title>Functional genome annotation</title>
<p>The RASTtk ModelSEED database was used to identify the metabolic pathways in <italic>P. betavasculorum</italic> using the Kyoto Encyclopedia of Gene and Genomes (KEGG). The subsystem category distribution of <italic>P. betavasculorum</italic> genomes annotated at RASTtk showed that approximately 30% of functioning features were present in ~350 subsystems (<xref ref-type="table" rid="T4"><bold>Table&#xa0;4</bold></xref>). Of these, the most abundant were features involved in amino acid and derivative subsystems 269&#x2013;298 (14.7%) and metabolism of carbohydrate 308&#x2013;358 (14.8%), protein 200&#x2013;230 (12%), cofactors, vitamins, prosthetic group, and pigments 155&#x2013;167 (8%), and features involved in membrane transport 123&#x2013;148 (7.5%).</p>
<table-wrap id="T4" position="float">
<label>Table&#xa0;4</label>
<caption>
<p>The subsystem category distribution in <italic>P. betavasculorum</italic> genomes.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" rowspan="2" align="left">Subsystem Category Distribution</th>
<th valign="top" colspan="6" align="center">No of subsystem feature counts in <italic>P. betavasculorum</italic>
</th>
</tr>
<tr>
<th valign="top" align="center">CFBP1520</th>
<th valign="top" align="center">SF142.2</th>
<th valign="top" align="center">CFBP3291</th>
<th valign="top" align="center">Ecb168</th>
<th valign="top" align="center">NCPPB2793</th>
<th valign="top" align="center">NCPPB2795</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">Total number of subsystems</td>
<td valign="top" align="center">342</td>
<td valign="top" align="center">353</td>
<td valign="top" align="center">356</td>
<td valign="top" align="center">344</td>
<td valign="top" align="center">349</td>
<td valign="top" align="center">354</td>
</tr>
<tr>
<td valign="top" align="left">Cofactors, vitamins, prosthetic groups, pigments</td>
<td valign="top" align="center">158</td>
<td valign="top" align="center">157</td>
<td valign="top" align="center">157</td>
<td valign="top" align="center">155</td>
<td valign="top" align="center">163</td>
<td valign="top" align="center">159</td>
</tr>
<tr>
<td valign="top" align="left">Cell wall and capsule</td>
<td valign="top" align="center">36</td>
<td valign="top" align="center">35</td>
<td valign="top" align="center">36</td>
<td valign="top" align="center">36</td>
<td valign="top" align="center">36</td>
<td valign="top" align="center">35</td>
</tr>
<tr>
<td valign="top" align="left">Virulence, disease, and defense</td>
<td valign="top" align="center">40</td>
<td valign="top" align="center">38</td>
<td valign="top" align="center">36</td>
<td valign="top" align="center">37</td>
<td valign="top" align="center">42</td>
<td valign="top" align="center">38</td>
</tr>
<tr>
<td valign="top" align="left">Potassium metabolism</td>
<td valign="top" align="center">8</td>
<td valign="top" align="center">8</td>
<td valign="top" align="center">8</td>
<td valign="top" align="center">8</td>
<td valign="top" align="center">8</td>
<td valign="top" align="center">8</td>
</tr>
<tr>
<td valign="top" align="left">Photosynthesis</td>
<td valign="top" align="center">0</td>
<td valign="top" align="center">0</td>
<td valign="top" align="center">0</td>
<td valign="top" align="center">0</td>
<td valign="top" align="center">0</td>
<td valign="top" align="center">0</td>
</tr>
<tr>
<td valign="top" align="left">Miscellaneous</td>
<td valign="top" align="center">15</td>
<td valign="top" align="center">15</td>
<td valign="top" align="center">15</td>
<td valign="top" align="center">15</td>
<td valign="top" align="center">15</td>
<td valign="top" align="center">15</td>
</tr>
<tr>
<td valign="top" align="left">Phages, prophages, transposable elements, plasmids</td>
<td valign="top" align="center">10</td>
<td valign="top" align="center">9</td>
<td valign="top" align="center">12</td>
<td valign="top" align="center">6</td>
<td valign="top" align="center">2</td>
<td valign="top" align="center">11</td>
</tr>
<tr>
<td valign="top" align="left">Membrane transport</td>
<td valign="top" align="center">142</td>
<td valign="top" align="center">142</td>
<td valign="top" align="center">133</td>
<td valign="top" align="center">123</td>
<td valign="top" align="center">141</td>
<td valign="top" align="center">148</td>
</tr>
<tr>
<td valign="top" align="left">Iron acquisition and metabolism</td>
<td valign="top" align="center">29</td>
<td valign="top" align="center">28</td>
<td valign="top" align="center">28</td>
<td valign="top" align="center">28</td>
<td valign="top" align="center">28</td>
<td valign="top" align="center">28</td>
</tr>
<tr>
<td valign="top" align="left">RNA metabolism</td>
<td valign="top" align="center">52</td>
<td valign="top" align="center">52</td>
<td valign="top" align="center">52</td>
<td valign="top" align="center">52</td>
<td valign="top" align="center">50</td>
<td valign="top" align="center">52</td>
</tr>
<tr>
<td valign="top" align="left">Nucleosides and nucleotides</td>
<td valign="top" align="center">97</td>
<td valign="top" align="center">97</td>
<td valign="top" align="center">95</td>
<td valign="top" align="center">95</td>
<td valign="top" align="center">94</td>
<td valign="top" align="center">95</td>
</tr>
<tr>
<td valign="top" align="left">Protein metabolism</td>
<td valign="top" align="center">230</td>
<td valign="top" align="center">203</td>
<td valign="top" align="center">212</td>
<td valign="top" align="center">211</td>
<td valign="top" align="center">200</td>
<td valign="top" align="center">202</td>
</tr>
<tr>
<td valign="top" align="left">Cell division and cell cycle</td>
<td valign="top" align="center">7</td>
<td valign="top" align="center">7</td>
<td valign="top" align="center">7</td>
<td valign="top" align="center">7</td>
<td valign="top" align="center">7</td>
<td valign="top" align="center">7</td>
</tr>
<tr>
<td valign="top" align="left">Motility and chemotaxis</td>
<td valign="top" align="center">17</td>
<td valign="top" align="center">16</td>
<td valign="top" align="center">16</td>
<td valign="top" align="center">16</td>
<td valign="top" align="center">16</td>
<td valign="top" align="center">18</td>
</tr>
<tr>
<td valign="top" align="left">Regulation and cell signaling</td>
<td valign="top" align="center">58</td>
<td valign="top" align="center">57</td>
<td valign="top" align="center">59</td>
<td valign="top" align="center">56</td>
<td valign="top" align="center">61</td>
<td valign="top" align="center">58</td>
</tr>
<tr>
<td valign="top" align="left">Secondary metabolism</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">4</td>
</tr>
<tr>
<td valign="top" align="left">DNA metabolism</td>
<td valign="top" align="center">83</td>
<td valign="top" align="center">82</td>
<td valign="top" align="center">84</td>
<td valign="top" align="center">77</td>
<td valign="top" align="center">82</td>
<td valign="top" align="center">84</td>
</tr>
<tr>
<td valign="top" align="left">Fatty acids, lipids, and isoprenoids</td>
<td valign="top" align="center">54</td>
<td valign="top" align="center">53</td>
<td valign="top" align="center">51</td>
<td valign="top" align="center">51</td>
<td valign="top" align="center">55</td>
<td valign="top" align="center">54</td>
</tr>
<tr>
<td valign="top" align="left">Nitrogen metabolism</td>
<td valign="top" align="center"><bold>58</bold>
</td>
<td valign="top" align="center"><bold>55</bold>
</td>
<td valign="top" align="center">40</td>
<td valign="top" align="center">40</td>
<td valign="top" align="center">40</td>
<td valign="top" align="center">39</td>
</tr>
<tr>
<td valign="top" align="left">Dormancy and sporulation</td>
<td valign="top" align="center">3</td>
<td valign="top" align="center">3</td>
<td valign="top" align="center">3</td>
<td valign="top" align="center">1</td>
<td valign="top" align="center">3</td>
<td valign="top" align="center">3</td>
</tr>
<tr>
<td valign="top" align="left">Respiration</td>
<td valign="top" align="center">93</td>
<td valign="top" align="center">93</td>
<td valign="top" align="center">92</td>
<td valign="top" align="center">92</td>
<td valign="top" align="center">92</td>
<td valign="top" align="center">92</td>
</tr>
<tr>
<td valign="top" align="left">Stress response</td>
<td valign="top" align="center">72</td>
<td valign="top" align="center">71</td>
<td valign="top" align="center">71</td>
<td valign="top" align="center">71</td>
<td valign="top" align="center">73</td>
<td valign="top" align="center">71</td>
</tr>
<tr>
<td valign="top" align="left">Metabolism of aromatic compounds</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">2</td>
<td valign="top" align="center">2</td>
<td valign="top" align="center">2</td>
<td valign="top" align="center">2</td>
</tr>
<tr>
<td valign="top" align="left">Amino acids and derivatives</td>
<td valign="top" align="center">311</td>
<td valign="top" align="center">307</td>
<td valign="top" align="center">305</td>
<td valign="top" align="center">310</td>
<td valign="top" align="center">309</td>
<td valign="top" align="center">308</td>
</tr>
<tr>
<td valign="top" align="left">Sulfur metabolism</td>
<td valign="top" align="center">23</td>
<td valign="top" align="center">23</td>
<td valign="top" align="center">24</td>
<td valign="top" align="center">24</td>
<td valign="top" align="center">23</td>
<td valign="top" align="center">24</td>
</tr>
<tr>
<td valign="top" align="left">Phosphorus metabolism</td>
<td valign="top" align="center">25</td>
<td valign="top" align="center">25</td>
<td valign="top" align="center">25</td>
<td valign="top" align="center">25</td>
<td valign="top" align="center">25</td>
<td valign="top" align="center">25</td>
</tr>
<tr>
<td valign="top" align="left">Carbohydrates</td>
<td valign="top" align="center">269</td>
<td valign="top" align="center">270</td>
<td valign="top" align="center">275</td>
<td valign="top" align="center">271</td>
<td valign="top" align="center">272</td>
<td valign="top" align="center">270</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<p>The significantly higher number of subsystems categorised as nitrogen metabolism detected in <italic>P. betavasculorum</italic> strains isolated from low-sugar tissue plants than in strains derived from high-sugar sugar beet and potato tubers was marked in bold.</p>
</table-wrap-foot>
</table-wrap>
<p>We observed differences between <italic>P. betavasculorum</italic> strains in the number of genes involved in nitrogen and aromatic compounds metabolism. Strains isolated from sugar beet and potato do not have <italic>nif</italic> operon encoding genes responsible for atmospheric nitrogen fixation and genes responsible for salicylate and gentisate catabolism that are present in two strains originated from sunflower and artichoke (<xref ref-type="table" rid="T4"><bold>Table&#xa0;4</bold></xref>).</p>
<p>Furthermore, to determine differences in functions of each gene of <italic>P. betavasculorum</italic> genome, we analyzed our data with KEGG and COG; 7157/038 functional categories (including not annotated sequences) with <italic>P. betavasculorum</italic> strain Ecb168 as a reference were found in the selected contigs, distributed in core dispensable and singleton genes. Analyzing all annotated KEGG/COG genes, 0.33%/0.28% have inconsistent category information.</p>
<p>According to the cluster of orthologous genes (COG) database, 86.5% of genes were annotated, and 41% of them were involved in metabolism processes, 27% were engaged in information processing and storage, 12% in cellular processing and signaling, while 20% of genes belonged to the poorly characterized category. In the cases of all <italic>P. betavasculorum</italic> genomes, the two s subgroups among the metabolism category contain genes annotated to the metabolism and transport of amino acids and carbohydrates; they contain almost 9% and 8% of genes, respectively (<xref ref-type="fig" rid="f6"><bold>Figure&#xa0;6</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S3</bold></xref>).</p>
<fig id="f6" position="float">
<label>Figure&#xa0;6</label>
<caption>
<p>The % of genes annotated to major <bold>(A)</bold> COG and <bold>(B)</bold> KEGG categories for <italic>P. betavasculorum</italic> genomes.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1352318-g006.tif"/>
</fig>
<p>Using the KEGG database, 73% of genes have been annotated; among them, 65% of genes were annotated to metabolic processes, 17% to environmental information processing, 9% to genetic information processing, 5% were classified to human diseases category, and 4% of genes were connected to cellular processes. In all of the six analyzed genomes of <italic>P. betavasculorum</italic>, the same number of genes classified into each KEGG category was observed. Two categories, the signaling and cellular processes and genetic information processing, were the most prominent groups and contained 16% (916&#x2013;929) and 11% of genes (612&#x2013;640), respectively. The third largest group was a category of genes whose function was related to processing environmental information (450&#x2013;462 genes, 8%). Approximately 4.5% of the genes each fell into the category of cellular processes and metabolism of carbohydrates and proteins (<xref ref-type="fig" rid="f6"><bold>Figure&#xa0;6</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S3</bold></xref>). A visual comparison of genome homology done using BRIG (BLAST Ring Image Generator) showed that most regions within the analyzed genomes were conserved between genomes of <italic>P. betavasculorum</italic> strains. However, there were apparent differences between them (<xref ref-type="fig" rid="f7"><bold>Figure&#xa0;7</bold></xref>).</p>
<fig id="f7" position="float">
<label>Figure&#xa0;7</label>
<caption>
<p>A graphical comparison of the whole genome sequences of <italic>P. betavasculorum</italic> strains: CFBP3291, Ecb168; NCPPB2795<sup>T</sup>, CFBP1520, and SF142.2. The circular map was created using BLAST Ring Image Generator software (<xref ref-type="bibr" rid="B2">Alikhan et&#xa0;al., 2011</xref>). The genome of strain <italic>P. betavasculorum</italic> CFBP3628 type strain was used as a reference. First rings correspond to the GC content and GC skew, respectively. Each of the depicted rings refers to one <italic>P. betavasculorum</italic> genome according to the listed coloration. White regions mark dissimilarities.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1352318-g007.tif"/>
</fig>
</sec>
</sec>
<sec id="s3_3_5">
<label>3.3.5</label>
<title>Pangenomics</title>
<p>The pangenomic analysis revealed that the pangenome of <italic>P. betavasculorum</italic> is open and comprises, on average, 4,361 gene families. Of these, 87% of genes are the core genome, and the unique genes are only 2% of the entire pangenome of this species (<xref ref-type="fig" rid="f8"><bold>Figure&#xa0;8</bold></xref>).</p>
<fig id="f8" position="float">
<label>Figure&#xa0;8</label>
<caption>
<p>The pangenome profile of <italic>P. betavasculorum</italic> species calculated with BPGA software <xref ref-type="bibr" rid="B11">Chaudhari et&#xa0;al., 2016</xref>). <bold>(A)</bold> Abundancy of the core, accessory, and unique pangenome fractions within the pangenome of <italic>P. betavasculorum.</italic> <bold>(B)</bold> The number of distinct gene families referring to the pangenome size (dashed line; power-fit curve equation: f(x)&#x2009;=&#x2009;4,224.574 &#xb7; x<sup>0.14</sup>) in addition to the number of core gene families (dash-dotted line; exponential curve equation: f1(x)&#x2009;=&#x2009;4272.24 &#xb7; e<sup>&#x2212;0.004x</sup>) are plotted against the number of genomes included.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1352318-g008.tif"/>
</fig>
<p>The largest number of genes, 4,525, was recorded for the strain CFBP1520 from sunflower and the smallest, 4,265, for the strain NCPPB2793 isolated from sugar beet. Interestingly, the number of genes of strains CFBP1520 and SF142.2 originating from sunflower and artichoke, respectively, were bigger than those observed for strains NCPPB2793, NCPPB2795<sup>T</sup> Ecb168, and CFBP3291 isolated from sugar beet and potato (<xref ref-type="table" rid="T5"><bold>Table&#xa0;5</bold></xref>). The complete genomes of these bacteria share 3,807 gene families, which represent over 80% of CDS in each genome. The highest unique CDS number was observed in the case of two strains isolated from sugar beet Ecb168 and NCPPB2793 (239 and 177, respectively), which was at least 10 times more than the unique CDS detected in genomes of four strains. In the case of strains SF142.2 NCPPB2795<sup>T</sup> and CFBP3291, all unique CDS are annotated as hypothetical proteins. For the strain Ecb168, there were 239 unique CDS. The majority of them, 181 (70%), are coding hypothetical proteins. The CDS that are unique for this strain are genes encoding phage-related proteins, and three different type II toxin-antitoxin systems, RelB/DinJ, YafO/YafM, and HicA/B, VirB family type IV secretion system proteins. Among 177 CDS unique for strain NCPPB2793, 65 encoded hypothetical proteins, six CDS of membrane proteins, three genes for integrases, three encoding flavodoxin, one gene encoding flavodoxin/nitric oxide synthase, and two genes for aldehyde oxidase, transposases, DNA primases, transcriptional regulators, cold-shock proteins, non-ribosomal peptide synthetase module, LysR family transcriptional regulators, and type IV secretion protein Rhs, and 83 single genes listed in <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S4</bold></xref>.</p>
<table-wrap id="T5" position="float">
<label>Table&#xa0;5</label>
<caption>
<p>Pangenomic analysis of <italic>P. betavasculorum</italic> undertaken with BPGA software.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="left">Strain</th>
<th valign="top" align="center">Host plant</th>
<th valign="top" align="center">Total No. of genes</th>
<th valign="top" align="center">No. of core genes</th>
<th valign="top" align="center">No. of accessory genes</th>
<th valign="top" align="center">No. of unique genes</th>
<th valign="top" align="center">No. of exclusively absent genes</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="bottom" align="left">CFBP1520</td>
<td valign="top" align="center">sunflower</td>
<td valign="bottom" align="center">4,525</td>
<td valign="bottom" align="center">3,807</td>
<td valign="bottom" align="center">695</td>
<td valign="bottom" align="center">23</td>
<td valign="bottom" align="center">8</td>
</tr>
<tr>
<td valign="bottom" align="left">SF142.2</td>
<td valign="top" align="center">artichoke</td>
<td valign="bottom" align="center">4,507</td>
<td valign="bottom" align="center">3,807</td>
<td valign="bottom" align="center">687</td>
<td valign="bottom" align="center">13</td>
<td valign="bottom" align="center">4</td>
</tr>
<tr>
<td valign="bottom" align="left">CFBP3291</td>
<td valign="top" align="center">potato</td>
<td valign="middle" align="center">4,287</td>
<td valign="middle" align="center">3,807</td>
<td valign="middle" align="center">433</td>
<td valign="middle" align="center">14</td>
<td valign="middle" align="center">7</td>
</tr>
<tr>
<td valign="bottom" align="left">Ecb168</td>
<td valign="top" align="center">sugar beet</td>
<td valign="middle" align="center">4,317</td>
<td valign="middle" align="center">3,807</td>
<td valign="middle" align="center">271</td>
<td valign="middle" align="center">239</td>
<td valign="middle" align="center">30</td>
</tr>
<tr>
<td valign="bottom" align="left">NCPPB2793</td>
<td valign="top" align="center">sugar beet</td>
<td valign="middle" align="center">4,265</td>
<td valign="middle" align="center">3,807</td>
<td valign="middle" align="center">281</td>
<td valign="middle" align="center">177</td>
<td valign="middle" align="center">18</td>
</tr>
<tr>
<td valign="bottom" align="left">NCPPB2795<sup>T</sup>
</td>
<td valign="top" align="center">sugar beet</td>
<td valign="middle" align="center">4,303</td>
<td valign="middle" align="center">3,807</td>
<td valign="middle" align="center">482</td>
<td valign="middle" align="center">14</td>
<td valign="middle" align="center">7</td>
</tr>
</tbody>
</table>
</table-wrap>
<p>The independent pangenomic analysis was performed with the implementation of the GET_HOMOLOGUES software package (<xref ref-type="bibr" rid="B15">Contreras-Moreira and Vinuesa, 2013</xref>), which allows the calculation of core genome with the application of three different methods (COG, BBDH, and OrthoMCL) and the discrimination of intersections between strains of different origins. (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S13</bold></xref>).</p>
<p>The genomes of three <italic>P. betavasculorum</italic> strains, Ecb168, NCPPB2793, and NCPPB2795<sup>T</sup> isolated from sugar beet, shared only one common and unique gene that was not present in the genomes of strains isolated from other vegetables. Unfortunately, the function of this protein is not known.</p>
<p>Among five genes that were unique for three strains CFBP3291, CFBP1520, and SF142.2 originated from plants other than sugar beet, there were two hypothetical proteins, AlpA family transcriptional regulator, phage-related DUF4222 domain-containing protein and zinc-ribbon domain-containing protein.</p>
<p>Interestingly, genomes of two strains, CFBP1520 and SF142.2, isolated from plants whose tissues do not contain high sugar concentration (artichoke and sunflower) share 391 common CDS that are not present in other strains from sugar beet or potato. Many of them, 138 (35%), are hypothetical proteins. Interestingly, only these two strains harbored genes <italic>nifA</italic>, <italic>nifB</italic>, <italic>nifD</italic>, <italic>knife</italic>, <italic>nifH</italic>, <italic>nifL</italic>, <italic>nifM</italic>, <italic>nifN</italic>, <italic>nifQ</italic>, <italic>nifT</italic>, <italic>nifU</italic>, <italic>nifW</italic>, <italic>nifX</italic>, and <italic>nifZ</italic> that formed <italic>nif</italic> operon and are involved in nitrogen fixation (<xref ref-type="fig" rid="f7"><bold>Figure&#xa0;7</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S14</bold></xref>). Moreover, they shared two different type II TA systems, YdaS/YdaT and <italic>yafN/yafO</italic>, type IV TA system AbiEJ/AbiG, three restriction endonucleases including Eco47II-like restriction-modification (R-M) system type II, genes related to prophages, seven integrases, proteins Ync and Ynd being a part of conjugal type IV macromolecular transfer systems secretion system, outer membrane ferripyoverdine receptor from Ton and Tol transport systems, DNA-cytosine methyltransferase (EC 2.1.1.37), and two enzymes responsible for salicylate catabolism, salicylate esterase (SalE), and fumarylacetoacetate hydrolase (Fhf), and transporters and transcription regulators (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S4</bold></xref>).</p>
<p>Four strains, CFBP3291, Ecb168, NCPPB2793, and NCPPB2795<sup>T</sup>, derived from plants with high sugar content (potato and sugar beet) share only 31 unique CDS. Among them are genetic determinants of enzymes responsible for histidine degradation [forminoglutamic iminohydrolase (EC 3.5.3.13), histidine ammonia-lyase (EC 4.3.1.3), histidine utilization repressor, imidazolonepropionase (EC 3.5.2.7), N-formylglutamate deformylase (EC 3.5.1.68), urocanate hydratase (EC 4.2.1.49)] (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S15</bold></xref>), ABC transporters (substrate-binding protein and permease-cluster 13, osmolytes), stresses-induced protein Ves (HutD), formiminoglutamic iminohydrolase (EC 3.5.3.13), and genes for phage-related proteins and 10 hypothetical proteins with unknown functions.</p>
<p>Moreover, comparative analysis allows us to identify 162 genes that are unique for two strains CFBP3291 and NCPPB2795<sup>T</sup> containing plasmid. Among them, 71 are coding hypothetical proteins and genes of phage-related proteins, genes <italic>mcrBC</italic> and <italic>mrr</italic> encoding type IV RM system, and genes <italic>hsdM</italic>, <italic>hsdR</italic>, and <italic>hsdS</italic> coding complete RM system type I. They shared two different type II TA systems, <italic>yafN/yafO</italic> and <italic>relE/rarE</italic>, and the solitary gene of <italic>yeeU</italic> encoding antitoxin to YeeV, and the genes of flagellin lysine methyltransferase FliB, cag pathogenicity island Cag12 family protein, and aromatic l-amino acid decarboxylase. On the contrary, four strains without plasmid have only 32 unique genes mainly encoding hypothetical proteins, phage-related proteins, integrases, relaxase, and transcriptional regulators (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S4</bold></xref>).</p>
<p>Functional annotation of genes within the core genome, accessory, and unique genes according to both COG and KEGG databases showed that most functions focused on metabolic processes (<xref ref-type="fig" rid="f9"><bold>Figure&#xa0;9</bold></xref>). However, twice as few genes determining metabolic processes belong to the accessory part of the genome and four times fewer among unique genes. The opposite trend can be observed in the case of genes related to environmental information processing and information storage processing. In the core genome, the four COGs categories are the most numerous: [J] Translation ribosomal structure and biogenesis, [P] Inorganic ion transport and metabolism, [H] Coenzyme transport and metabolism, and [F] Nucleotide transport and metabolism. In the accessory part of the genome, the most abundant is the [Q] Secondary metabolites biosynthesis transport and catabolism category, while among the unique genes, the largest are two categories, [U] Intracellular trafficking secretion and vesicular transport and [V] Defense mechanisms (<xref ref-type="fig" rid="f10"><bold>Figure&#xa0;10</bold></xref>). Using KEGG database, over 70% of genes from each category belonged to the core genome. The same KEGG sub-category related to carbohydrate metabolism is the largest in core, accessory, and unique part of <italic>P. betavasculorum</italic> genomes. The second largest subcategory in the core genome gathers genes related to membrane transport; in the accessory part of the genome, it was the amino acid metabolism subcategory, while within the unique genes, replication and repair category (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S3</bold></xref>).</p>
<fig id="f9" position="float">
<label>Figure&#xa0;9</label>
<caption>
<p>Gene annotation by COG and KEGG categories. <bold>(A)</bold> Major COG category and <bold>(B)</bold> major KEGG category.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1352318-g009.tif"/>
</fig>
<fig id="f10" position="float">
<label>Figure&#xa0;10</label>
<caption>
<p>Gene annotation by COG and KEGG sub-categories. <bold>(A)</bold> Major COG sub-category and <bold>(B)</bold> major KEGG sub-category.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-15-1352318-g010.tif"/>
</fig>
</sec>
<sec id="s3_3_6">
<label>3.3.6</label>
<title>Comparative genomics</title>
<p>Comparative genomics analyses were also performed to further identify distinctive traits between the <italic>P. betavasculorum</italic> and other <italic>Pectobacterium</italic> species for which genomes are available in the GenBank. Using the function-based comparison tool under RAST [29], 59 genes were predicted to be specific for <italic>P. betavasculorum</italic> (<xref ref-type="table" rid="T6"><bold>Table 6</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S2</bold></xref>). Among them, we found 25 genes encoding hypothetical proteins, three genes encoding ABC transporters, two genes of transposases of insertion sequence (IS), two genes encoding major facilitator family (MSF) transporters, four encoding transcriptional regulators from LysR and GntR families, efflux transporter periplasmic adaptor subunit (<italic>hlyD</italic>), hemagglutinin repeat family protein, thiol: disulfide intercharge protein, or two phage-related proteins. Moreover, unique CDs encode proteins involved in amino acid synthesis and transport. Interestingly, <italic>P. betavasculorum</italic> is the only species of the genus <italic>Pectobacterium</italic> with genes encoding isopentyl transferase, allantoin permease, urea carboxylase and allophanate hydrolase gene cluster, genetic determinants of acetoin and butanediol biosynthesis, or genes responsible for sulfoquinovose metabolism (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S16</bold></xref>).</p>
<table-wrap id="T6" position="float">
<label>Table&#xa0;6</label>
<caption>
<p>List of CDs unique for <italic>P. betavascuolorum</italic>.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" align="left">Locus</th>
<th valign="middle" align="left">Most similar protein</th>
<th valign="middle" align="left">Species</th>
<th valign="middle" align="left">Protein id</th>
<th valign="middle" align="left">Identity</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="middle" align="left">JV35_02540</td>
<td valign="middle" align="left">T3SS effector HopA1 family protein</td>
<td valign="middle" align="left"><italic>Dickeya fangzhongdai</italic>
</td>
<td valign="middle" align="left">WP_039691973</td>
<td valign="middle" align="right">74.00%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_03105</td>
<td valign="middle" align="left">Inulin fructotransferase DFA-I-forming</td>
<td valign="middle" align="left"><italic>Raoultella terrigena</italic>
</td>
<td valign="middle" align="left">VTM17954</td>
<td valign="middle" align="right">93.60%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_03115</td>
<td valign="middle" align="left">LacI family DNA-binding transcriptional regulator</td>
<td valign="middle" align="left"><italic>Dickeya fangzhongdai</italic>
</td>
<td valign="middle" align="left">WP_161129920</td>
<td valign="middle" align="right">85.70%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_03350</td>
<td valign="middle" align="left">MFS transporter</td>
<td valign="middle" align="left">Candidatus Sodalis endolongispinus</td>
<td valign="middle" align="left">WP_215671307</td>
<td valign="middle" align="right">81.60%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_06670</td>
<td valign="middle" align="left">allantoin permease</td>
<td valign="middle" align="left"><italic>Brenneria</italic> sp. hezel4-2-4</td>
<td valign="middle" align="left">WP_172289733</td>
<td valign="middle" align="right">82.40%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_06675</td>
<td valign="middle" align="left">biotin-dependent carboxyltransferase family protein</td>
<td valign="middle" align="left"><italic>Brenneria roseae</italic>
</td>
<td valign="middle" align="left">WP_109052927</td>
<td valign="middle" align="right">82.20%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_06680</td>
<td valign="middle" align="left">allophanate hydrolase subunit 1</td>
<td valign="middle" align="left"><italic>Brenneria</italic> sp. L3-3C-1</td>
<td valign="middle" align="left">WP_199377503</td>
<td valign="middle" align="right">85.30%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_06685</td>
<td valign="middle" align="left">acetyl-CoA carboxylase biotin carboxylase subunit</td>
<td valign="middle" align="left"><italic>Brenneria izadpanahii</italic>
</td>
<td valign="middle" align="left">WP_208227955</td>
<td valign="middle" align="right">81.80%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_06690</td>
<td valign="middle" align="left">acetyl-CoA carboxylase</td>
<td valign="middle" align="left">unclassified <italic>Brenneria</italic>
</td>
<td valign="middle" align="left">WP_172289737</td>
<td valign="middle" align="right">87.70%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_06700</td>
<td valign="middle" align="left">LysR family transcriptional regulator</td>
<td valign="middle" align="left">unclassified <italic>Brenneria</italic>
</td>
<td valign="middle" align="left">WP_264089307</td>
<td valign="middle" align="right">92.10%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_07930</td>
<td valign="middle" align="left">multidrug effflux MFS transporter</td>
<td valign="middle" align="left"><italic>Dickeya dadantii</italic>
</td>
<td valign="middle" align="left">WP_226056120</td>
<td valign="middle" align="right">84.50%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_07935</td>
<td valign="middle" align="left">hypothetical protein</td>
<td valign="middle" align="left"><italic>Superficieibacter</italic> sp. 1612_C1</td>
<td valign="middle" align="left">WP_194205386</td>
<td valign="middle" align="right">83.50%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_07940</td>
<td valign="middle" align="left">FAD-NAD(P)-binding protein</td>
<td valign="middle" align="left"><italic>Siccibacter turicensis</italic>
</td>
<td valign="middle" align="left">WP_130098341</td>
<td valign="middle" align="right">80.40%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_07980</td>
<td valign="middle" align="left">Bcr/CflA family drug resistance efflux transporter</td>
<td valign="middle" align="left"><italic>Pseudomonas</italic> sp.</td>
<td valign="middle" align="left">HBK47856</td>
<td valign="middle" align="right">91.50%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_08490</td>
<td valign="middle" align="left">radical SAM protein</td>
<td valign="middle" align="left"><italic>Pantoea rwandensis</italic>
</td>
<td valign="middle" align="left">WP_038649575</td>
<td valign="middle" align="right">92.90%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_08500</td>
<td valign="middle" align="left">MFS transporter</td>
<td valign="middle" align="left"><italic>Pantoea rwandensis</italic>
</td>
<td valign="middle" align="left">WP_038649572</td>
<td valign="middle" align="right">81.90%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_10605</td>
<td valign="middle" align="left">transposase InsO family protein</td>
<td valign="middle" align="left"><italic>Samsonia erythrinae</italic>
</td>
<td valign="middle" align="left">TCV01277</td>
<td valign="middle" align="right">79.30%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_11300</td>
<td valign="middle" align="left">HAD family hydrolase</td>
<td valign="middle" align="left"><italic>unclassified Brenneria</italic>
</td>
<td valign="middle" align="left">WP_172291444</td>
<td valign="middle" align="right">66.00%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_11305</td>
<td valign="middle" align="left">hypothetical protein</td>
<td valign="middle" align="left"><italic>Brenneria</italic> sp. hezel4-2-4</td>
<td valign="middle" align="left">WP_172291445</td>
<td valign="middle" align="right">68.10%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_11310</td>
<td valign="middle" align="left">adenine phosphoribosyltransferase</td>
<td valign="middle" align="left">unclassified <italic>Brenneria</italic>
</td>
<td valign="middle" align="left">WP_172291446</td>
<td valign="middle" align="right">78.50%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_11315</td>
<td valign="middle" align="left">4a-hydroxytetrahydrobiopterin dehydratase</td>
<td valign="middle" align="left">unclassified <italic>Brenneria</italic>
</td>
<td valign="middle" align="left">WP_172291447</td>
<td valign="middle" align="right">55.00%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_11670</td>
<td valign="middle" align="left">nickel ABC transporter substrate-binding protein</td>
<td valign="middle" align="left"><italic>Brenneria roseae</italic>
</td>
<td valign="middle" align="left">WP_245929510</td>
<td valign="middle" align="right">90.80%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_11675</td>
<td valign="middle" align="left">nickel ABC transporter permease subunit NikB</td>
<td valign="middle" align="left"><italic>Samsonia erythrinae</italic>
</td>
<td valign="middle" align="left">WP_132453974</td>
<td valign="middle" align="right">93.50%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_11680</td>
<td valign="middle" align="left">ABC transporter permease subunit</td>
<td valign="middle" align="left"><italic>Brenneria rubrifaciens</italic>
</td>
<td valign="middle" align="left">WP_137712457</td>
<td valign="middle" align="right">92.00%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_11690</td>
<td valign="middle" align="left">dipeptide/oligopeptide/nickel ABC transporter ATP-binding protein</td>
<td valign="middle" align="left"><italic>Samsonia erythrinae</italic>
</td>
<td valign="middle" align="left">WP_132453980</td>
<td valign="middle" align="right">79.10%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_11905</td>
<td valign="middle" align="left">helix-turn-helix transcriptional regulator</td>
<td valign="middle" align="left"><italic>Brenneria roseae</italic>
</td>
<td valign="middle" align="left">WP_136157317</td>
<td valign="middle" align="right">86.60%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_11975</td>
<td valign="middle" align="left">acetoin reductase</td>
<td valign="middle" align="left"><italic>Gibbsiella quercinecans</italic>
</td>
<td valign="middle" align="left">WP_095844696</td>
<td valign="middle" align="right">88.00%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_11980</td>
<td valign="middle" align="left">lipoate&#x2013;protein ligase family protein</td>
<td valign="middle" align="left"><italic>Gibbsiella quercinecans</italic>
</td>
<td valign="middle" align="left">WP_121554382</td>
<td valign="middle" align="right">84.60%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_11985</td>
<td valign="middle" align="left">acetoin dehydrogenase dihydrolipoyllysine-residue acetyltransferase subunit</td>
<td valign="middle" align="left"><italic>Gibbsiella quercinecans</italic>
</td>
<td valign="middle" align="left">WP_095844694</td>
<td valign="middle" align="right">82.80%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_11990</td>
<td valign="middle" align="left">alpha-ketoacid dehydrogenase subunit beta</td>
<td valign="middle" align="left"><italic>Serratia</italic> sp. ATCC 39006</td>
<td valign="middle" align="left">WP_021014310</td>
<td valign="middle" align="right">97.60%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_11995</td>
<td valign="middle" align="left">thiamine pyrophosphate-dependent dehydrogenase E1 component subunit alpha</td>
<td valign="middle" align="left"><italic>Gibbsiella quercinecans</italic>
</td>
<td valign="middle" align="left">WP_230469530</td>
<td valign="middle" align="right">96.10%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_12005</td>
<td valign="middle" align="left">sigma-54-dependent Fis family transcriptional regulator</td>
<td valign="middle" align="left"><italic>Serratia</italic> sp. ATCC 39006</td>
<td valign="middle" align="left">WP_021014307</td>
<td valign="middle" align="right">83.40%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_14355</td>
<td valign="middle" align="left">SLC13 family permease</td>
<td valign="middle" align="left"><italic>Brenneria</italic> sp. hezel4-2-4</td>
<td valign="middle" align="left">WP_253906971</td>
<td valign="middle" align="right">94.61%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_14410</td>
<td valign="middle" align="left">response regulator transcription factor</td>
<td valign="middle" align="left"><italic>Brenneria salicis</italic>
</td>
<td valign="middle" align="left">WP_113864949</td>
<td valign="middle" align="right">73.90%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_14415</td>
<td valign="middle" align="left">ATP-binding protein</td>
<td valign="middle" align="left">unclassified <italic>Brenneria</italic>
</td>
<td valign="middle" align="left">WP_264089569</td>
<td valign="middle" align="right">70.90%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_14420</td>
<td valign="middle" align="left">TonB-dependent receptor</td>
<td valign="middle" align="left">unclassified <italic>Brenneria</italic>
</td>
<td valign="middle" align="left">WP_264089570</td>
<td valign="middle" align="right">86.70%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_15785</td>
<td valign="middle" align="left">isopentenyl transferase</td>
<td valign="middle" align="left">unclassified <italic>Brenneria</italic>
</td>
<td valign="middle" align="left">WP_172291217</td>
<td valign="middle" align="right">63.00%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_15790</td>
<td valign="middle" align="left">hypothetical protein</td>
<td valign="middle" align="left">unclassified <italic>Brenneria</italic>
</td>
<td valign="middle" align="left">WP_172291218</td>
<td valign="middle" align="right">57.60%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_16070</td>
<td valign="middle" align="left">MFS transporter</td>
<td valign="middle" align="left"><italic>Citrobacter werkmanii</italic>
</td>
<td valign="middle" align="left">EGT0663977</td>
<td valign="middle" align="right">94.30%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_16075</td>
<td valign="middle" align="left">MFS transporter</td>
<td valign="middle" align="left"><italic>Klebsiella</italic>
</td>
<td valign="middle" align="left">WP_154931221</td>
<td valign="middle" align="right">97.40%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_16080</td>
<td valign="middle" align="left">alpha-glucosidase</td>
<td valign="middle" align="left"><italic>Citrobacter braakii</italic>
</td>
<td valign="middle" align="left">WP_200103035</td>
<td valign="middle" align="right">89.40%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_16085</td>
<td valign="middle" align="left">sulfoquinovose isomerase</td>
<td valign="middle" align="left"><italic>Citrobacter farmeri</italic>
</td>
<td valign="middle" align="left">WP_125370327</td>
<td valign="middle" align="right">95.40%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_16090</td>
<td valign="middle" align="left">sulfofructosephosphate aldolase</td>
<td valign="middle" align="left"><italic>Citrobacter freundii</italic>
</td>
<td valign="middle" align="left">WP_181509827</td>
<td valign="middle" align="right">94.80%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_16095</td>
<td valign="middle" align="left">sulfolactaldehyde 3-reductase</td>
<td valign="middle" align="left"><italic>Citrobacter werkmanii</italic>
</td>
<td valign="middle" align="left">WP_200009470</td>
<td valign="middle" align="right">94.90%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_16100</td>
<td valign="middle" align="left">sugar kinase</td>
<td valign="middle" align="left"><italic>Citrobacter</italic> sp. Marseille-Q3906</td>
<td valign="middle" align="left">WP_225760329</td>
<td valign="middle" align="right">90.30%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_16105</td>
<td valign="middle" align="left">DeoR/GlpR family DNA-binding transcription regulator</td>
<td valign="middle" align="left"><italic>Citrobacter cronae</italic>
</td>
<td valign="middle" align="left">WP_262756140</td>
<td valign="middle" align="right">98.50%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_16365</td>
<td valign="middle" align="left">glycerol-3-phosphate transporter</td>
<td valign="middle" align="left"><italic>Selenomonas</italic> sp. oral taxon 126</td>
<td valign="middle" align="left">WP_066845247</td>
<td valign="middle" align="right">70.00%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_16675</td>
<td valign="middle" align="left">hybrid non-ribosomal peptide synthetase/type I polyketide synthase</td>
<td valign="middle" align="left"><italic>Corallococcus coralloides</italic>
</td>
<td valign="middle" align="left">WP_014395406</td>
<td valign="middle" align="right">46.70%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_16680</td>
<td valign="middle" align="left">chlorinating enzyme</td>
<td valign="middle" align="left"><italic>Pseudoduganella buxea</italic>
</td>
<td valign="middle" align="left">WP_155473017</td>
<td valign="middle" align="right">69.60%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_16690</td>
<td valign="middle" align="left">Peptide synthetase and polyketide synthase</td>
<td valign="middle" align="left"><italic>Mycobacteroides abscessus</italic> subsp. <italic>abscessus</italic>
</td>
<td valign="middle" align="left">SIG24094</td>
<td valign="middle" align="right">33.20%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_16695</td>
<td valign="middle" align="left">alpha/beta fold hydrolase</td>
<td valign="middle" align="left"><italic>Corallococcus coralloides</italic>
</td>
<td valign="middle" align="left">WP_128796085</td>
<td valign="middle" align="right">34.60%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_16700</td>
<td valign="middle" align="left">MATE family efflux transporter</td>
<td valign="middle" align="left"><italic>Pseudoduganella buxea</italic>
</td>
<td valign="middle" align="left">WP_155473013</td>
<td valign="middle" align="right">50.20%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_16715</td>
<td valign="middle" align="left">LysE family transporter</td>
<td valign="middle" align="left"><italic>Photorhabdus luminescens</italic>
</td>
<td valign="middle" align="left">WP_105397716</td>
<td valign="middle" align="right">49.50%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_18930</td>
<td valign="middle" align="left">amino acid adenylation domain-containing protein</td>
<td valign="middle" align="left"><italic>Brenneria tiliae</italic>
</td>
<td valign="middle" align="left">WP_249243655</td>
<td valign="middle" align="right">80.50%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_19240</td>
<td valign="middle" align="left">hypothetical protein AE12_03583</td>
<td valign="middle" align="left"><italic>Escherichia coli</italic> UCI 53</td>
<td valign="middle" align="left">KDG74815</td>
<td valign="middle" align="right">89.70%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_19245</td>
<td valign="middle" align="left">LuxR C-terminal-related transcriptional regulator</td>
<td valign="middle" align="left"><italic>Erwinia piriflorinigrans</italic>
</td>
<td valign="middle" align="left">WP_167337179</td>
<td valign="middle" align="right">45.90%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_19515</td>
<td valign="middle" align="left">acyl-CoA dehydrogenase family protein. partial</td>
<td valign="middle" align="left"><italic>Acidovorax avenae</italic>
</td>
<td valign="middle" align="left">WP_107178314</td>
<td valign="middle" align="right">64.30%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_19830</td>
<td valign="middle" align="left">CidA/LrgA family protein</td>
<td valign="middle" align="left"><italic>Samsonia erythrinae</italic>
</td>
<td valign="middle" align="left">WP_132456095</td>
<td valign="middle" align="right">89.10%</td>
</tr>
<tr>
<td valign="middle" align="left">JV35_19835</td>
<td valign="middle" align="left">CidB/LrgB family autolysis modulator</td>
<td valign="middle" align="left"><italic>Samsonia erythrinae</italic>
</td>
<td valign="middle" align="left">WP_132456097</td>
<td valign="middle" align="right">93.51%</td>
</tr>
</tbody>
</table>
</table-wrap>
</sec>
<sec id="s3_3_7">
<label>3.3.7</label>
<title>Pathogenomics</title>
<p>The genomic comparison of <italic>P. betavasculorum</italic> strains revealed the presence of 106 genes responsible for the synthesis of various virulence factors like plant cell wall-degrading enzymes (51) and toxins (25), and 106 genes encoding proteins budling six secretion systems (T1SS&#x2013;T6SS) and outer membrane vesicles (known as T0SS) (<xref ref-type="table" rid="T7"><bold>Table&#xa0;7</bold></xref>).</p>
<table-wrap id="T7" position="float">
<label>Table&#xa0;7</label>
<caption>
<p>List of genes encoding virulence factors and virulence regulators detected in the in <italic>P. betavasculorum</italic> genomes.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" align="left">Type</th>
<th valign="middle" align="left">Product</th>
<th valign="middle" align="left">Gene No.</th>
<th valign="middle" align="left">Gene</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">PCWDEs</td>
<td valign="top" align="left">Pectate lyases</td>
<td valign="top" align="center">10</td>
<td valign="top" align="left"><italic>pelA</italic>. <italic>pelB</italic>. <italic>peC</italic>. <italic>pelI</italic>. <italic>pelL</italic>. <italic>pelW</italic>. <italic>pelX</italic>. <italic>pelZ</italic>. <italic>hrpW</italic>, <italic>pelK</italic>.</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">Pectinases</td>
<td valign="top" align="center">1</td>
<td valign="top" align="left"><italic>pnl</italic>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">Pectin acetylesterases</td>
<td valign="top" align="center">2</td>
<td valign="top" align="left"><italic>paeX. paeY</italic>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">Pectin methylesterases</td>
<td valign="top" align="center">2</td>
<td valign="top" align="left"><italic>pemA. pemB</italic>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">Polygalacturonases</td>
<td valign="top" align="center">4</td>
<td valign="top" align="left"><italic>pehA. pehK. pehN. pehX</italic>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">Cellulases</td>
<td valign="top" align="center">3</td>
<td valign="top" align="left"><italic>celB. celV. bcsZ</italic>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">Alpha glucosidases</td>
<td valign="top" align="center">5</td>
<td valign="top" align="left"><italic>aglB (PYV01_05880), aglB2 (PYV01_12555), PYV01_12540, PYV01_20850, PYV01_12550</italic>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">Beta glucosidases</td>
<td valign="top" align="center">7</td>
<td valign="top" align="left"><italic>bglA, bglB, bglF, bglX, nagZ, ascB, celH</italic>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">Oligo-galacturonide lyase</td>
<td valign="top" align="center">1</td>
<td valign="top" align="left"><italic>ogl</italic>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">Rhamno-galacturonate lyase</td>
<td valign="top" align="center">1</td>
<td valign="top" align="left"><italic>rhiE</italic>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">Proteases</td>
<td valign="top" align="center">15</td>
<td valign="top" align="left"><italic>prtW, prt1, lasA</italic>, N-acetyl-L,L-diaminopimelate deacetylase, peptidase M20, peptidase M15<italic>, peptidase M3, protease M48, peptidase S58, dppA</italic>, tripeptide aminopeptidase, N-acyl-L-amino acid amidohydrolase, extracellular serine protease precursor, peptidase C39, hydrolase</td>
</tr>
<tr>
<td valign="top" align="left">Secretion systems</td>
<td valign="top" align="left">T1SS</td>
<td valign="top" align="center">12</td>
<td valign="top" align="left"><italic>lapB, lapC, lapE, lapD, lapP, RTX</italic>
<break/><italic>lapG</italic>. <italic>aggA (tolC)</italic>. <italic>prtD</italic>. <italic>prtE</italic>. <italic>prtF</italic>. <italic>lapB</italic>. <italic>lapC</italic>. <italic>lapD</italic>. <italic>lassD</italic>. <italic>mdsABC. pdeH</italic>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">T2SS</td>
<td valign="top" align="center">17</td>
<td valign="top" align="left"><italic>outS</italic>. <italic>gspB</italic>. gene encoding pectate lyase precursor. <italic>pehX. gspC. gspD. gspE. gspF gspG. gspH. gspI. gspJ. gspK. gspL. gspM. gspN. gspO.</italic>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">Flp/Tad</td>
<td valign="top" align="center">15</td>
<td valign="top" align="left"><italic>tadG. KP22_09205. tadE. tadD. tadC</italic>. <italic>tadB</italic>. <italic>tadA. tadZ. rcpB. rcpA. rcpC. tadV. flp</italic> KP22_09270. sensor histidine kinase (KP22_09265)</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">T4a-pilus</td>
<td valign="top" align="center"><italic>10</italic>
</td>
<td valign="top" align="left"><italic>pilW, fimT, pilC, pilB, pilA, pilM, pilN, pilQ, pilT, gspO</italic>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">T3SS</td>
<td valign="top" align="center">32</td>
<td valign="top" align="left">transcriptional regulator<italic>. dspF, dspE, hrpW, hrpW</italic>-chaperon, <italic>hrpN, hrpV, hrpT, hrcC, hrpG, hrpF, hrpE, hrpD, hrcJ, hrpB, hrpA</italic>, phosphodiesterase A (KP22_05650), <italic>hrpS. hrpY, hrpX, hrpL, hrpJ, hrcV, hrpQ, hrcN, hrpO, hrpP, hrcQ, hrcR, hrcS, hrcT, hcrU</italic>
</td>
</tr>
<tr>
<td valign="middle" align="left"/>
<td valign="middle" align="left">T4SS</td>
<td valign="middle" align="center">10</td>
<td valign="middle" align="left"><italic>virB11*</italic>, <italic>virB10*</italic>, <italic>virB9*</italic>, <italic>virB8*</italic>, <italic>virB6*</italic>, <italic>virD4*, virB5*</italic>, <italic>virB4*</italic>, <italic>virB2*</italic>, <italic>virB1*</italic>
</td>
</tr>
<tr>
<td valign="middle" align="left"/>
<td valign="middle" align="left">T5SS</td>
<td valign="middle" align="center">3</td>
<td valign="middle" align="left"><italic>hecB, hlyC, hecA</italic>
</td>
</tr>
<tr>
<td valign="middle" align="left"/>
<td valign="middle" align="left">T6SS</td>
<td valign="middle" align="center">17</td>
<td valign="middle" align="left"><italic>impB</italic>, <italic>impC</italic>, <italic>impF</italic>, <italic>iraD</italic>, <italic>vasA</italic>, <italic>vasB</italic>, <italic>vasC</italic>, <italic>vasD</italic>, <italic>vase</italic>, <italic>vasF</italic>, <italic>vasG</italic>, <italic>vasH</italic>, <italic>vasI</italic>, <italic>vasJ</italic>, <italic>vasK</italic>, <italic>vasL</italic>, KP22_16860.</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">TA systems</td>
<td valign="top" align="center">25</td>
<td valign="top" align="left"><italic>higB21</italic>, <italic>relE</italic>, <italic>rhaS</italic>, <italic>symE</italic>, <italic>cvpA</italic>, <italic>prtC</italic>, <italic>y4kP</italic>, <italic>higB22</italic>, <italic>hlyC</italic>, <italic>rtxC</italic>, <italic>ortT</italic>, <italic>cbtA</italic>, <italic>abiEii</italic>, <italic>parE1</italic>, <italic>ccdB</italic>, <italic>aebG</italic>, <italic>past</italic>, <italic>cptA</italic>, <italic>ccdB</italic>, <italic>yoeB</italic>, <italic>parE3</italic>, <italic>higB23</italic>, <italic>tabA</italic>, <italic>pinD</italic>, <italic>stbE</italic>
</td>
</tr>
<tr>
<td valign="middle" align="left">Phytotoxins</td>
<td valign="middle" align="left">Coronofacic acid</td>
<td valign="middle" align="center">10</td>
<td valign="middle" align="left"><italic>cfa1, cfa2, cfa3, cfa4, cfa5, cfa6, cfa7, cfa8A, cfa8B, cfa3, cfl</italic>
</td>
</tr>
<tr>
<td valign="middle" align="left">Bacteriocins</td>
<td valign="middle" align="left">carotovoricin</td>
<td valign="middle" align="center">19</td>
<td valign="middle" align="left"><italic>ctv</italic> genes: KP22_06505, KP22_06510, KP22_06515, KP22_06525, KP22_06530, KP22_06535, KP22_06540, KP22_06545, KP22_06555, KP22_13600, KP22_06565, KP22_06570, KP22_06575, KP22_06580, KP22_02520, KP22_02515, KP22_02510, KP22_02505, KP22_02500</td>
</tr>
<tr>
<td valign="middle" align="left"/>
<td valign="middle" align="left">carbapenem</td>
<td valign="middle" align="center">9</td>
<td valign="middle" align="left"><italic>carR (luxR), carA, carB, carC, carD (cpmD), carE, carF (cpmF, cpmI), carG (cpmG, cpmJ), carH (cpmH, cpmK)</italic>
</td>
</tr>
<tr>
<td valign="middle" align="left"/>
<td valign="middle" align="left">carocin</td>
<td valign="middle" align="center">2</td>
<td valign="middle" align="left"><italic>caroDK</italic><bold><sup>*</sup>
</bold><italic>, caroDI</italic> <bold><sup>*</sup>
</bold>
</td>
</tr>
<tr>
<td valign="middle" align="left"/>
<td valign="middle" align="left">phenazine</td>
<td valign="middle" align="center">12</td>
<td valign="middle" align="left"><italic>ehpA, ehpB, ehpC, ehpD, ehpE, ehpF, ehpG, ehpR</italic>, KP22_RS02880 (Polyketide synthase modules and related proteins), KP22_02935 (putative malonyl CoA-acyl carrier protein transacylase), KP22_RS02850 (hypothetical protein), KP22_02890 (phenazine antibiotic biosynthesis protein)</td>
</tr>
<tr>
<td valign="middle" align="left">Iron uptake systems</td>
<td valign="middle" align="left">Achromobactin uptake cluster</td>
<td valign="middle" align="center">5</td>
<td valign="middle" align="left"><italic>cbrD, cbrC, cbrB, cbrA, acr</italic>
</td>
</tr>
<tr>
<td valign="middle" align="left"/>
<td valign="middle" align="left">Enterobactin synthesis cluster</td>
<td valign="middle" align="center">8</td>
<td valign="middle" align="left"><italic>entD, cirA (cir, feuA)</italic>, KP22_19820 (putative iron transporter), <italic>entC, entE, entB, entF, entA</italic>
</td>
</tr>
<tr>
<td valign="middle" align="left">Acetoin and 3-Hydroxy-2-Butanone (3H2B) pathway gene cluster</td>
<td valign="middle" align="left"/>
<td valign="middle" align="center">9</td>
<td valign="middle" align="left">KP22_09560 (Transcriptional regulator LysR), KP22_09540_ putative membrane protein<italic>, budR, budA, budB</italic>, KP22_09520 alpha/beta hydrolase, <italic>sspA, sspB, budC, gltD</italic>
</td>
</tr>
<tr>
<td valign="middle" align="left">S28. Exopolysaccharide (EPS) and O-antigen genes</td>
<td valign="middle" align="left"/>
<td valign="middle" align="center">10</td>
<td valign="middle" align="left">KP22_01465 (Undecaprenyl-phosphate alpha-N-acetylglucosaminyl 1-phosphate), <italic>wza, wzb, wzc/epsC, rfbN, rfbD, rfbC, rfbA, galF, gnd</italic>
</td>
</tr>
<tr>
<td valign="middle" align="left">Lipo-oligo/polysaccharide (LOS/LPS)</td>
<td valign="middle" align="left"/>
<td valign="middle" align="center">9</td>
<td valign="middle" align="left"><italic>rfaD, waaF, waaC, waaL1, waaQ, waaG, waaI</italic>,<break/><italic>waaA (kdtA), coaD (ktdB)</italic>
</td>
</tr>
<tr>
<td valign="middle" align="left">Enterobacterial Common Antigen (ECA) genes</td>
<td valign="middle" align="left"/>
<td valign="middle" align="center">11</td>
<td valign="middle" align="left"><italic>wecG, wzyE, wecF, wzxE, rffA, rffC, rffG, wecC, wecB, wzzE, wecA</italic>
</td>
</tr>
<tr>
<td valign="middle" align="left">Other virulence genes</td>
<td valign="middle" align="left"/>
<td valign="middle" align="center">5</td>
<td valign="middle" align="left"><italic>svx/avrXca, nip/nep1, cit1, appA, rplY</italic>
</td>
</tr>
<tr>
<td valign="middle" align="left">Virulence regulator genes</td>
<td valign="middle" align="left"/>
<td valign="middle" align="center">23</td>
<td valign="middle" align="left"><italic>expI, expR1, virR (expR2), virS (acrR), rscR, luxS, expA (gacA, uvrY, sirA), expS (gacS, rpfA, barA), pehR (phoP), pehS (phoQ), rcsC, rcsB, rcsD, rsmA (csrA), kdgR, expM, hor (slyA), hexA (lrhA), hexY (rsmC), evr, fur, sirB1, cytR</italic>
</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p><sup>*</sup>Genes present only in strains CFBP3291 and NCPPB2795<sup>T</sup> that possess plasmids.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<sec id="s3_3_7_1">
<label>3.3.7.1</label>
<title>PCWDEs</title>
<p>A total of 40 known or putatively related genes encoding pectinases, cellulases, and proteinases were identified (<xref ref-type="table" rid="T7"><bold>Table&#xa0;7</bold></xref>). The genomes of <italic>P. betavasculorum</italic>, like other <italic>Pectobacterium</italic> species, contain 10 genes: <italic>pelA</italic>, <italic>pelB</italic>, <italic>pelC</italic>, <italic>pelZ</italic>, <italic>pelI</italic>, <italic>pelK</italic>, encoding pectate lyases, <italic>pelW&#x2014;</italic>pectate disaccharide lyase, including <italic>pelX&#x2014;</italic>exopolygalacturonate lyase, <italic>hrpW</italic> that encodes type III effector HrpW, hairpin with pectate lyase domain, and pectate lyase L precursor <italic>pelL</italic>. However, strains of <italic>P. betavasculorum</italic>, as the only species of the genus <italic>Pectobacterium</italic>, lack the <italic>pelY</italic> gene encoding a periplasmic pectate lyase. In addition, the following genes were detected: <italic>pnl</italic> for a pectin lyase; <italic>pemA</italic> and <italic>pemB</italic> for pectinesterase; <italic>paeX</italic> and <italic>paeY</italic> for pectin acetylesterase; <italic>pehX</italic>, <italic>pehN</italic>, <italic>pehA</italic>, and <italic>pehK</italic> for polygalacturonases; <italic>ogl</italic> for an oligogalacturonide lyase; and <italic>rhiE</italic> for a rhamnogalacturonate lyase.</p>
<p>Three genes in <italic>P. betavasculorum</italic> are involved in cellulose degradation, including glycoside hydrolase <italic>celB(celS)</italic>, and two endoglucanase-encoding genes, <italic>celV</italic> and <italic>bcsZ</italic>. Moreover, five beta-glucosidase-encoding genes <italic>bglA</italic>, <italic>bglB</italic>, <italic>bglD</italic>, <italic>nagZ</italic>, and <italic>celH</italic>, and five an alpha-glucosidase-encoding genes were detected. An operon of nine genes encoding cellulose synthetase, including <italic>bcsC</italic>, <italic>bcsA</italic>, <italic>bcsB</italic>, <italic>bcsG</italic>, <italic>bcsE</italic>, <italic>bcsZ</italic>, <italic>bcsQ</italic>, <italic>bcsF</italic>, and <italic>bcsR</italic>, was also identified in all of six analyzed <italic>P. betavasculorum</italic> genomes. Moreover, 21 genes encoding proteases or peptidases were detected.</p>
</sec>
<sec id="s3_3_7_2">
<label>3.3.7.2</label>
<title>Secretion systems</title>
<p>Six types of secretion systems (TSS) were detected in the genomes of analyzed six <italic>P. betavasculorum</italic> strains. In total, 12 genes were involved in the secretion system Type I (T1SS), 17 in Type II (T2SS), 32 in Type III (T3SS), 10 in Type IV (T4SS), three in Type V (T5SS), and 17 in Type VI (T6SS) secretion systems (<xref ref-type="table" rid="T7"><bold>Table&#xa0;7</bold></xref>).</p>
<p><italic>P. betavasculorum</italic> strains and other <italic>Pectobacterium</italic> species possess genes related to T1SS, <italic>prtDEF</italic>, <italic>lssBEF</italic>, <italic>lapBCDEG</italic>, <italic>aggA</italic>, and <italic>pdeH</italic>, while genes encoding the <italic>hasDEF</italic> are missing in their genomes. The complete T2SS Out secretion system and the twin-arginine translocation (Tat) protein system are present in the analyzed genomes of <italic>P. betavasculorum</italic> strains. The T3SS gene cluster in <italic>P. betavasculorum</italic> strains consists of hypersensitive response and pathogenicity conserved genes (<italic>hcr</italic>)/hypersensitive response and pathogenicity or hairpin proteins (<italic>hrp</italic>), genes encoding DspE (disease-specific effector protein E), DspF (disease-specific chaperone protein F), HrpW- and HrpK-T3SS effector proteins, and chaperon proteins. Interestingly, the type IV secretion system consisting of 12 <italic>vir</italic> genes was detected only in the case of two strains CFBP3291 and NCPPB2795<sup>T</sup>, as it was located on the plasmid that is harbored by these strains. The complete set of genes (<italic>pilABCDTQMNOPVW)</italic> encoding type IV pilus machinery was present in all of <italic>P. betavasculorum</italic> genomes. The type Vb secretion system (T5SS) consisting of two genes, <italic>hecB</italic> and <italic>hecA</italic>, encoding hemolysin activation protein and hemolysin/hemagglutinin-like protein, were found in <italic>P. betavasculorum</italic> genomes. In the case of the T6SS, only the core part of this injectosome, delivering toxic effector proteins into bacterial or host cells, was present. The 17 genes encode the outer membrane lipoprotein (VasD), inner membrane proteins (ImpL/VasK and ImpK/VasF), ATPase (ClpV), and regulatory proteins or structure proteins (ImpB, ImpC, TssE, ImpG, ImpH, ImpI, ImpJ, VasH, VasI, VasJ, and VasL). While the gene encoding hypothetical proteinKP22_16860, gene <italic>vgrG</italic> (valine&#x2013;glycine repeat protein G), and <italic>hcp2</italic> gene that encodes extracellular structural components of the secretion machine of <italic>P. betavasculorum</italic> strains were absent in their genomes. In addition, genes encoding Sigma-fimbriae uncharacterized paralogous subunit sF-SU1, chaperone protein, usher protein, and tip adhesin forming T7SS (Chaperone/Usher pathway, CU) were identified.</p>
</sec>
<sec id="s3_3_7_3">
<label>3.3.7.3</label>
<title>Conjugative and mobile elements</title>
<p>The genomes of <italic>P. betavasculorum</italic> strains were screened for the presence of integrative conjugative elements (ICEs) and integrative mobile elements (IMEs) that are known to affect the pathogenicity and lifestyle of phytopathogens (<xref ref-type="bibr" rid="B17">de Assis et&#xa0;al., 2022</xref>). In total, four different ICE elements harboring genetic determinant of T4SS and six IME elements were detected. Integrative conjugative elements were present in all of <italic>P. betavasculorum</italic> genomes except strain Ecb168, which harbor four different IME elements only, whereas strain SF142.2 has only ICEs. The ICEAPb1 element encoding type IV secretion pilus proteins was present in the genomes of four strains, CFBP1520, SF142.2, CFBP3291, and NPPB2795<sup>T</sup>, while T4SS-like element ICEPb2 harboring <italic>vir</italic> genes was detected in four strains CFBP1520, SF142.2, NPPB2793, and NPPB2795<sup>T</sup>. Of the six IMEs detected, only IMEPb1 was unique to one <italic>P. betavasculorum</italic> strain CFBP1520; the others were present in two or three of the analyzed genomes (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S6</bold></xref>).</p>
</sec>
<sec id="s3_3_7_4">
<label>3.3.7.4</label>
<title>Prophages</title>
<p>Between 6 and 10 prophage regions were detected in all <italic>P. betavasculorum</italic> genomes analyzed (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S7</bold></xref>). Most genomes differed in phage regions. The exceptions were strains CFBP1520 and SF142.2, in which 10 phage regions each were detected in their genomes, nine of which were the same. Interestingly, the phage BcepMu (NC_005882) from <italic>Burkholderia cenocepacia</italic> was detected in all analyzed genomes. The prophage region in strain CFBP3291 encodes type II toxin-antitoxin system CcdA/CcdB.</p>
</sec>
<sec id="s3_3_7_5">
<label>3.3.7.5</label>
<title>Toxins and bacteriocins</title>
<p>Coronofacic acid (<italic>cfa</italic>) biosynthetic cluster consisting of 10 genes (<italic>cfa</italic>1-8A and B, and <italic>cfl</italic>), the carotovoricin (<italic>ctv</italic>) biosynthetic cluster, the carbapenem (<italic>carRABCDEFGH)</italic> biosynthesis cluster, and phenazine antibiotic biosynthesis gene cluster (<italic>ehpABCDEFGR</italic>) were detected in all of the six analyzed <italic>P. betavasculorum</italic> genomes. The carocin biosynthesis cluster consisting of two genes <italic>caroDK</italic> encoding bacteriocin killing protein (carocin D) and <italic>caroDI</italic> bacteriocin immunity protein was present in the genomes of two strains CFBP3291 and NCPPB2795<sup>T</sup> only (<xref ref-type="table" rid="T7"><bold>Table&#xa0;7</bold></xref>). Those two strains possess plasmid; however, carocin genes were located on the chromosome.</p>
<p>The phytotoxin operon of biosynthesis of coronofacic acid (<italic>cfa</italic>) is located in the <italic>P. betavasculorum</italic> in the genomic island, like in the other species, <italic>P. atrosepticum</italic>, <italic>P. brasiliense</italic>, <italic>P. peruviense</italic>, and <italic>P. actinidiae</italic> (<xref ref-type="bibr" rid="B61">Panda et&#xa0;al., 2016</xref>; <xref ref-type="bibr" rid="B4">Arizala and Arif, 2019</xref>).</p>
<p>The detected genes of bacteriocins, carotovoricin, phenazine, and carocins are not unique for <italic>P. betavasculorum</italic> and are also produced by other <italic>Pectobacterium</italic> species (<xref ref-type="bibr" rid="B53">Marquez-Villavicencio et&#xa0;al., 2011</xref>). Carotovoricin is a phage tail-like bacteriocin encoded by a cluster of genes (<italic>ctv</italic>) located in the genetic island containing prophage remnant genes. In <italic>P. betavasculorum</italic>, the cluster of genes <italic>ctv</italic> was identified by the Phaster platform as a region similar to prophage BcepMu from <italic>Burkholderia cenocepacia</italic> (NC_005882) (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S5</bold></xref>). Such genomic island was described earlier in other <italic>Pectobacterium</italic> species, <italic>P. atrosepticum</italic> SCRI1043 and <italic>P. carotovorum</italic> (<xref ref-type="bibr" rid="B59">Nguyen et&#xa0;al., 2002</xref>; <xref ref-type="bibr" rid="B102">Yamada et&#xa0;al., 2006</xref>) or <italic>P. brasiliense</italic> 1692 (<xref ref-type="bibr" rid="B77">Shyntum et al. 2019</xref>). Carbapenem is an antibiotic produced by many bacteria including various <italic>Pectobacterium</italic> species (<xref ref-type="bibr" rid="B53">Marquez-Villavicencio et&#xa0;al., 2011</xref>). Synthesis of this bacteriocin is regulated by quorum-sensing molecules N-(3-oxohexanoyl)-L-homoserine (OHHL) and occurs simultaneously with the production of PCWD enzymes (<xref ref-type="bibr" rid="B64">P&#xf5;llumaa et al., 2012</xref>). Oxygenic conditions suppress it (<xref ref-type="bibr" rid="B77">Shyntum et al. 2019</xref>). Carocin D colicin-like bacteriocin with DNase activity is also produced by <italic>P. carotovorum</italic> (<xref ref-type="bibr" rid="B71">Roh et&#xa0;al., 2010</xref>).</p>
</sec>
<sec id="s3_3_7_6">
<label>3.3.7.6</label>
<title>Iron acquisition systems</title>
<p>Two distinct gene clusters involved in iron uptake were detected in all of the <italic>P. betavasculorum</italic> genomes. The Achromobactin uptake cluster consists of five genes, <italic>cbrABCD</italic> and <italic>acr</italic>, while the enterobactin synthesis cluster is built from eight genes, <italic>entAFBECD</italic>, <italic>cirA</italic>, and gene putative encoding iron transporter (<xref ref-type="table" rid="T7"><bold>Table&#xa0;7</bold></xref>). The ability to chelate iron was confirmed for all strains by using CAS plate assay (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S5</bold></xref>). <italic>P</italic>. <italic>betavasculorum</italic> strains do not pose genes encoding other iron uptake systems, like ferric citrate uptake cluster (<italic>fecIRABCDE</italic>), heme acquisition cluster (<italic>hasRADEF</italic>), hemin storage cluster (<italic>hmsHFRS</italic>), and ferredoxin uptake cluster (<italic>fusBACD</italic>), which were identified in the genomes of other <italic>Pectobacterium</italic> species (<xref ref-type="bibr" rid="B4">Arizala and Arif, 2019</xref>).</p>
</sec>
<sec id="s3_3_7_7">
<label>3.3.7.7</label>
<title>The production of auxin and acetoin and 2,3-butanediol, other virulence genes, and virulence regulators</title>
<p>The indole<italic>-</italic>3<italic>-</italic>acetic acid (IAA) and 3-hydroxy-2-butanone (3H2B) pathways gene clusters and genes encoding avirulence protein (<italic>svx/avrXca</italic>) necrosis inducing virulence protein/necrosis and ethylene-inducing peptide 1 (<italic>nip/nep1</italic>), citrate transporter (<italic>cit1</italic>), glucose-1-phosphatase (<italic>appA</italic>), ribosomal protein RplY (<italic>rplY</italic>) were present in all of <italic>P. betavasculorum</italic> genomes. What is more, 12 virulence regulators like the two-component PhoP-<italic>PhoQ</italic> system, <italic>RcsCBD</italic> phosphorelay system, Gac/Rsm system, the quorum-sensing N-acyl homoserine lactone (AHL) including ExpI, a LuxI-type AHL synthase, two AHL receptors ExpR1 and ExpR2, two-component transcriptional response virulence regulator (evr), ferric uptake regulation protein FUR, sirohydrochlorin ferrochelatase (<italic>sirB1</italic>), transcriptional regulators KdgR and ExpM (regulator of RpoS), transcriptional regulator SlyA, and transcriptional (co)regulator CytR were detected (<xref ref-type="table" rid="T7"><bold>Table&#xa0;7</bold></xref>). The production of IAA, acetoin, and 3-hydroxy-2-butanone (3H2B) was confirmed experimentally (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figures S2</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>S7</bold></xref>, and <xref ref-type="supplementary-material" rid="ST1"><bold>Supplementary Table S1</bold></xref>). We detected the same set of genes as (<xref ref-type="bibr" rid="B4">Arizala and Arif, 2019</xref>) in earlier analyses, which were performed for only two <italic>P. betavasculorum</italic> genomes (JQHM00000000 and JQHL00000000) that were available in the GenBank. Similarly, like <xref ref-type="bibr" rid="B4">Arizala and Arif, 2019</xref>, in none of the six <italic>P. betavasculorum</italic> genomes did we detect the presence of other virulence factors, such as metal-dependent isothiocyanate hydrolases (<italic>saxA1</italic>, <italic>saxA2</italic>, and <italic>saxA3)</italic> or Erwinia virulence factor Evf (<xref ref-type="table" rid="T7"><bold>Table&#xa0;7</bold></xref>).</p>
</sec>
<sec id="s3_3_7_8">
<label>3.3.7.8</label>
<title>Polymer synthesis</title>
<p>The newly sequenced genomes of <italic>P. betavasculorum</italic> strains had the same repertoire of genetic determinants responsible for biopolymer synthesis, as it was described for strains NCPPB2793 and NCPPB25<sup>T</sup> by <xref ref-type="bibr" rid="B4">Arizala and Arif (2019)</xref>. Regardless of the origin of <italic>P. betavasculorum</italic> strains, in all genomes, the following gene clusters encoding bacterial cellulose synthase complex (<italic>bcsCABGEZQFR</italic>), capsular polysaccharide (<italic>cps</italic>) biosynthesis, Enterobacterial Common Antigen (ECA), exopolysaccharide (EPS), and O-antigen biosynthesis and lipo-oligo/polysaccharide (LOS/LPS) were detected (<xref ref-type="table" rid="T7"><bold>Table&#xa0;7</bold></xref>).</p>
</sec>
<sec id="s3_3_7_9">
<label>3.3.7.9</label>
<title>Production of secondary metabolites</title>
<p>In the genomes of all five strains of <italic>P. betavasculoru</italic>m, clusters of genes for the biosynthesis of 12 secondary metabolites such as coronophoric acid, 1.6-phenazinedimethanol, amonabactin P 750, linear peptides containing azol(in)e, O-antigens, siderophores, homoserine lactones, beta-lactones containing a protease inhibitor, &#x3b2;-lactams, bicornutin A, and rhizomide were detected.</p>
<p>Xenoamicin A biosynthetic gene cluster was unique for strains IFB5271 and SF142.2 that did not originate from sugar beets. Gene clusters responsible for synthesizing Le-pyrrolopyrazines were a characteristic for strain IFB5271 from sunflower, while gacamide A and holrhizin were unique for strain SF142.2 from artichoke. Strains from sugar beets have different compositions of gene clusters predicted to encode non-ribosomal peptides. For type strains NCPPB2795<sup>T</sup>, these were teixobactin, syringomycin, and N-myristoyl-D-asparagine/cis-7-tetradecenoyl-D-asparagine/(R)-N1-[(S)-5-oxohexan-2-yl]-2-tetradecanamidosuccinamide. Strain NCPPB2793 were nunapeptin/nunamycin, microsclerodermin, and thanamycin (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Table S8</bold></xref>).</p>
</sec>
</sec>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<label>4</label>
<title>Discussion</title>
<p>The currently ongoing climate changes have the most significant impact in agriculture. Rising land temperatures, decreased water availability, and increased soil salinity related to, among others, the use of excessive amounts of plant protection products or fertilizers have a negative impact on plant growth and development. At the same time, intensive international trade of plant materials, such as seeds, tubers, bulbs, ornamentals, herbs, or plant food, results in the intensive spread of plant-associated bacteria, including pathogens from the <italic>Pectobacterium</italic> genus (<xref ref-type="bibr" rid="B81">Smoktunowicz et&#xa0;al., 2022</xref>). Climate warming makes it easier for phytopathogens to acclimatize to the new climate zone and/or settle in a new host. In order to effectively detect and monitor the spread of phytopathogens, a comprehensive genetic and phenotypic characterization and the broadest possible knowledge about their biology, adaptive abilities, and the possibility of changing hosts are necessary.</p>
<p>Therefore, in this study, the research was undertaken to understand the biology of <italic>P. betavasculorum</italic>, which causes diseases of various plants that are an important part of the food market and are also used as raw materials in biotechnology. The polyphasic analysis was performed to verify whether strains of <italic>P. betavasculorum</italic> are adapted for the colonization of plants with high sugar or lipid content.</p>
<p>The comprehensive phenotypic characteristic based on 130 phenotypic features (<xref ref-type="fig" rid="f2"><bold>Figure&#xa0;2</bold></xref>; <xref ref-type="supplementary-material" rid="ST1"><bold>Supplementary Tables S1</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>S2</bold></xref>) of14 strains isolated from sugar beet, potato, sunflower, and artichoke isolated in Europe, Africa, and Central America showed that <italic>P. betavasculorum</italic> strains differ from other <italic>Pectobacterium</italic> species, and strains CFBP1520 and SF142.2 from sunflower and artichoke have nearly identical biochemical properties. These observations agreed with previous studies of <xref ref-type="bibr" rid="B84">Thomson (1981)</xref> and <xref ref-type="bibr" rid="B28">Gardan et&#xa0;al. (2003)</xref> except the fact that strains isolated from sugar beet were phenotypically diverse and could not be differentiated from strains isolated from other plants. Strain NCPPB2795<sup>T</sup> was more similar to strains CFBP1520 and SF142.2 from sunflower and artichoke than with other sugar beet strains. Strain CFBP3291 from potato was more similar to strains isolated from sugar beet. In contrast, strain Ecb168 differed significantly from all <italic>P. betavasculorum</italic> strains, formed smaller colonies, and was characterized by a slower growth rate.</p>
<p>The results of metabolic profiling of <italic>P. betavasculorum</italic> strains showed very high metabolic plasticity of these bacteria, which is a fundamental ability that allows them to adapt their metabolic status to specific requirements during growth in response to various stimuli or in response to stress conditions. <italic>P. betavasculorum</italic> strains showed the ability to use various polyols, sugars, and polymers as a building material and energy source (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S3</bold></xref>) and plant extracts (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S4</bold></xref>) regardless of the host plant from which the bacteria were isolated.</p>
<p>All tested strains are characterized by the same high adaptability to changing environmental conditions, showing effective growth in the temperature range from 15&#xb0;C to 37&#xb0;C, salinity gradient of 0%&#x2013;6%, pH from 2 to 11, and in conditions of limited access to water. A similar ability to grow under osmotic stress caused by high sucrose concentration (up to 20%) is demonstrated by strains isolated from sugar beet, sunflower, and artichoke (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S9</bold></xref>). Those results indicate that due to their high adaptability, <italic>P. betavasculorum</italic> may be able to spread to various climatic zones, especially in times of ongoing climate change. In addition, due to their ability to use various nutrients, <italic>P. betavasculorum</italic> strains are able to colonize various plant hosts. It has been shown that the ability to grow in a minimal medium containing 10% tissue extracts from eight plant species as the only source of organic compounds (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S4</bold></xref>). The tissues of most of the tested plant species contain significant amounts of sugars. However, it was not observed that strains from sugar beet were characterized by a faster growth rate than strains isolated from other plants. All tested strains showed weaker growth in the presence of blueberry and pitaya extracts. This fact can be correlated with the high content of flavonoids, including anthocyanins, known for their antibacterial properties (<xref ref-type="bibr" rid="B14">Cisowska et&#xa0;al., 2011</xref>), in the tissue of these plants. However, it was not observed that the SF142.2 strain isolated from artichoke, also containing large amounts of flavonoids, had a more remarkable ability to grow in the presence of blueberry and pitaya extracts than strains from sugar beet or sunflower (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S4</bold></xref>).</p>
<p>In order to compare the pathogenicity of the tested strains, we used potato tubers and chicory leaves, as those tests are most commonly performed on those plants, which allows comparison of their virulence with other <italic>Pectobacterium</italic> species. All tested <italic>P. betavasculorum</italic> strains showed the ability to macerate potato tubers and chicory leaves in laboratory conditions, in tests in which the plants were inoculated by wounding. No differences were observed in the maceration ability of plant species depending on the plant species from which the bacteria were isolated. Strains isolated from sugar beet or potato did not cause more intense symptoms of soft rot in tests on potato tubers than strains from sunflower or artichoke. Like the artichoke strain, it did not rot the chicory leaves more severely (<xref ref-type="table" rid="T1"><bold>Table&#xa0;1</bold></xref>). The obtained results are not surprising as the comparative analyses of genomes revealed that all analyzed strains had the same set of genes encoding PCWD enzymes. However, it should be highlighted that even though <italic>P. betavasculorum</italic> strains do not possess the <italic>pel</italic>Y gene, they do not differ in terms of virulence from strains of other <italic>Pectobacterium</italic> species as was shown in our earlier work (<xref ref-type="bibr" rid="B94">Waleron et&#xa0;al., 2014</xref>).</p>
<p>The phenotypic analysis, metabolic profiling, and pathogenicity tests of <italic>P. betvasculorum</italic> strains did not show that the strains isolated from plants characterized by high or low sugar or lipid content differed much in terms of biochemical properties, virulence, or adaptability.</p>
<p>However, bacteria can adapt to various environmental conditions also by modifying the lipid composition of their membranes. Unsaturated fatty acids and a decrease in the fatty acids chain length increase the resistance of microorganisms to lower temperatures, especially anteiso-branching (<xref ref-type="bibr" rid="B83">Suutari and Laakso, 1994</xref>). Physiological tests showed that all <italic>P. betavasculorum</italic> strains could grow well at temperatures between 15&#xb0;C and 28&#xb0;C. The results of FAME analysis showed that all analyzed <italic>P. betavasculorum</italic> strains demonstrate the same fatty acid composition but differ in their proportions. The lack of change in the fatty acid composition may be because, for FAME analysis, all strains were cultured in the same rich medium at the same 28&#xb0;C temperature, which is optimal for the growth of <italic>P. betavasculorum</italic>. Surprisingly, the differences in the proportions of fatty acids were observed between <italic>P. betavasculorum</italic> strains, and they can be connected with differences in the optimal growth temperatures of the host plants from which the bacteria were isolated. Bacterial strains isolated from sugar beets are characterized by higher amounts of UFAs than strains from sunflower and artichoke (<xref ref-type="fig" rid="f3"><bold>Figure&#xa0;3A</bold></xref>), which correlates with the optimal growth temperatures of the host plants. Sugar beets, which are grown mainly in the northern hemisphere, show more significant growth and yield more abundantly at lower temperatures than in temperatures that are the best for growing sunflower or artichoke. The increase in UFAs during growth at cold temperatures is observed. Increased relative abundance of UFAs increases membrane fluidity at cold temperatures (<xref ref-type="bibr" rid="B23">Diomande et&#xa0;al., 2014</xref>; <xref ref-type="bibr" rid="B18">de Carvalho and Caramujo, 2018</xref>; <xref ref-type="bibr" rid="B25">Fran&#xe7;ais et&#xa0;al., 2021</xref>). Increased proportions of UFA as growth temperature decreases have been reported for <italic>E. coli</italic> (<xref ref-type="bibr" rid="B54">Marr and Ingraham, 1962</xref>) and <italic>Vibrio</italic> spp (<xref ref-type="bibr" rid="B9">Bhakoo and Herbert, 1979</xref>). On the contrary, higher amounts of SFA than UFA were recorded for <italic>P. betavasculorum</italic> strains isolated from sunflower and artichoke originating from warm climates (<xref ref-type="fig" rid="f3"><bold>Figure&#xa0;3A</bold></xref>, <xref ref-type="table" rid="T3"><bold>Table&#xa0;3</bold></xref>). Likewise, it was noticed that, in the case of <italic>E. coli</italic>, when the growth temperature was elevated from 15&#xb0;C to 43&#xb0;C, the ratio of saturated to unsaturated fatty acids in the membrane also increased (<xref ref-type="bibr" rid="B78">Sinensky, 1971</xref>; <xref ref-type="bibr" rid="B79">1974</xref>). Similar observations apply to MUFA, which were observed in greater amounts in <italic>P. betavasculorum</italic> strains isolated from sugar beet than in strains from sunflower and artichoke (<xref ref-type="fig" rid="f3"><bold>Figure&#xa0;3A</bold></xref>, <xref ref-type="table" rid="T3"><bold>Table&#xa0;3</bold></xref>). This observation is consistent with previous studies that reported higher MUFA proportions at cold than at optimal temperatures in <italic>B. cereus</italic> (<xref ref-type="bibr" rid="B43">Kaneda, 1972</xref>; <xref ref-type="bibr" rid="B33">Haque and Russell, 2004</xref>; <xref ref-type="bibr" rid="B20">de Sarrau et&#xa0;al., 2012</xref>; <xref ref-type="bibr" rid="B12">Chazarreta Cifr&#xe9; et&#xa0;al., 2013</xref>).</p>
<p>The total amounts of OCFA and MUFA are higher in sugar beet strains than in strains from other plants (<xref ref-type="fig" rid="f3"><bold>Figure&#xa0;3B</bold></xref>, <xref ref-type="table" rid="T3"><bold>Table&#xa0;3</bold></xref>). Higher sucrose content might favor the fermentation process, leading to a decrease in the pH value. Bacteria to adapt to acidic conditions increase the OCFA and MUFA contents and increase membrane fluidity, as was observed in the case of <italic>E. coli</italic> (<xref ref-type="bibr" rid="B31">Gianotti et&#xa0;al., 2009</xref>). Moreover, monounsaturated fatty acids and odd-chain long fatty acids can help maintain the microbial membrane&#x2019;s fluidity in anaerobic conditions (<xref ref-type="bibr" rid="B26">Fulco, 1983</xref>; <xref ref-type="bibr" rid="B39">Jenkins, 1993</xref>).</p>
<p>The high sucrose content available for <italic>P. betavasculorum</italic> strains in sugar beet tissue might result in such adaptation as lower BCFA content. It was observed that cellulolytic bacteria increase membrane fluidity by increasing BCFA in cellulose&#x2019;s presence. An increase in BCFA was observed after changing from a medium rich in simple sugars to one containing cellulose. The increase in membrane fluidity allows the translocation of large polymers and the secretion of cellulolytic enzymes outside the cell to hydrolyse cellulose (<xref ref-type="bibr" rid="B92">Vlaeminck et al., 2005</xref>; <xref ref-type="bibr" rid="B56">Mitchell et&#xa0;al., 2023</xref>). It can be hypothesized that <italic>P. betavasculorum</italic> isolated from sugar beet with substantial amounts of readily available sucrose contain less BCFA than strains isolated from artichoke and sunflower, which are forced to hydrolyze polymers as a result of less availability of simpler compounds that do not require hydrolysis. It should be noted, however, that all strains tested, including those from sugar beet, showed cellulolytic activity and possessed the same number (three) of genes encoding cellulases.</p>
<p><italic>P. betavasculorum</italic> strains Ecb168 and NCPPB2795<sup>T</sup>, isolated from sugar beet, had a higher proportion of unsaturated fatty acids than strains SF142.2 and CFBP1520 isolated from artichoke and sunflower, respectively. On the other hand, strains SF142.2 and CFBP1520 had more polyunsaturated and branched fatty acids, which could compensate for the lower amounts of unsaturated fatty acids. <italic>P. betavasculorum</italic> strains, in general, also possessed the highest amounts of fatty acids of low chain length and palmitic (16:0) and palmitoleic acids (16:1). What is more, unsaturated long-chain fatty acids increase the permeability of the membranes and cell resistance to osmotic stress (<xref ref-type="bibr" rid="B57">Montgomerie et&#xa0;al., 1973</xref>). Therefore, the higher proportions of unsaturated fatty acids in Ecb168 and NCPPB2795T strains could help them adapt to high concentration of sucrose found in sugar beetroot, which may be as high as 20% (<xref ref-type="bibr" rid="B30">Getz, 2000</xref>).</p>
<p>Finally, it can also be hypothesized that the differences in the amounts of SFA and BCFA observed between <italic>P. betavasculorum</italic> strains may result from the adaptation of these bacteria to use nutrients available in the host plant&#x2019;s tissues for FA synthesis. Strains adapted to grow in plant tissues with a high sugar content modulate the FA composition in membranes more through the synthesis of SFA because sugars are substrates needed for their synthesis (<xref ref-type="bibr" rid="B75">Salvador et&#xa0;al., 1993</xref>), while the primers for BCFA synthesis are branched amino acids (<xref ref-type="bibr" rid="B46">Kaneda, 1991</xref>; <xref ref-type="bibr" rid="B44">Kaiser et&#xa0;al., 2016</xref>; <xref ref-type="bibr" rid="B24">Dullius et&#xa0;al., 2020</xref>), which is why they are more abundant in isolated strains of artichoke or sunflower than in strains derived from sugar beet.</p>
<p>The genetic characterization of <italic>P. betavasculorum</italic> showed that analyzed strains are genetically diverse, and three different fingerprinting profiles were observed. Strains CFBP152 from sunflower and SF142.2 from artichoke are almost identical and differ from the sugar beet strains. No correlations between geographic origin and year of isolation could be determined (<xref ref-type="table" rid="T1"><bold>Table&#xa0;1</bold></xref>, <xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S12A</bold></xref>). However, further genetic characterization of <italic>P. betavasculorum</italic> strains agree with the results of phenotypic analyses and shows that strains from sugar beet are not separated from strains originating from other plant species. It should be noted that observed phylogenetic relationships between <italic>P. betavasculorum</italic> strains depend on the genomic method used. Based on MLSA (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S11</bold></xref>), core protein-based phylogeny (<xref ref-type="fig" rid="f5"><bold>Figure&#xa0;5</bold></xref>) and POCP (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S12B</bold></xref>) strain CFBP3291 from potato is more related to strains from sugar beet NCPPB2793, NCPPB2795, and Ecb168 and all together are a bit distant from strains CFBP1520 and SF142.2 derived from sunflower and artichoke that are most similar to each other. In contrast, ANI (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S12C</bold></xref>) and AAI (<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Figure S12D</bold></xref>) methods show that NCPPB2795 and CFBP3291 strains are more distant from other <italic>P. betavasculorum</italic> strains.</p>
<p>Pangenomic analyses allowed the detection of common and unique features for <italic>P. betavasculorum</italic> strains isolated from different plants. The sugar beet and potato strains do not have the <italic>nif</italic> operon that enabled fixation of atmospheric nitrogen but are equipped with the <italic>hut</italic> genes encoding enzymes allowing for histidine degradation. In the case of strains originating from the artichoke and sunflower, it is the opposite. The ability to degrade histidine is common among bacteria, and the enzymes and genes of Hut pathway are conserved. The complete catabolism of histidine to glutamate, ammonia, and either formate or formamide allows the use of histidine as a carbon and nitrogen source. Moreover, intermediates of the pathway might serve as signaling molecules that affect bacterial virulence or biofilm formation (<xref ref-type="bibr" rid="B8">Bender, 2012</xref>). In the presence of high sugar content, as it is in sugar beet or potato tuber tissues, the catabolic repression inhibits the histidine degradation, but under nitrogen starvation, the repression is abolished, and then, histidine degradation provides both the carbon and nitrogen necessary for bacteria growth. In the case of strains that lack <italic>hut</italic> genes but possess the <italic>nif</italic> operon, nitrogen can be obtained by its fixation from the atmosphere. <italic>P. betavasculorum</italic> strains isolated from plants with high sugar content (sugar beet and potato) lacked genes of atmospheric nitrogen fixation. It is common for sugar beet microbiome and is correlated with field fertilization (<xref ref-type="bibr" rid="B101">Wolfgang et&#xa0;al., 2023</xref>). Moreover, it was shown that NifA is a regulator that represses auxin synthesis. NifA mutant exhibited higher pathogenicity and root infection (<xref ref-type="bibr" rid="B7">Bell&#xe9;s-Sancho et&#xa0;al., 2022</xref>). It can be, therefore, a factor that increases the virulence of <italic>P. betavasculorum</italic> strains without <italic>nif</italic> operon genes on sugar beet than <italic>P. betavasculorum</italic> strains derived from other host plants. The presence or absence of <italic>hut</italic> genes can be related to the histidine content in plant tissue. The red beets, potato tubers, carrot, chicory, or eggplant contain 0.02&#x2013;0.04 g of histidine per 100&#xa0;g of plant tissue. A total of 100&#xa0;g of sugar beet and potato starch have 0.3&#xa0;g and 0.17&#xa0;g of histidine, while in artichoke and sunflower seeds, this amino acid was not detected (<ext-link ext-link-type="uri" xlink:href="https://fitaudit.com/categories/fvs/histidine">https://fitaudit.com/categories/fvs/histidine</ext-link>). However, free histidine was present in sunflower leaves but was absent in the bound amino acids (<xref ref-type="bibr" rid="B73">Roy et&#xa0;al., 2013</xref>).</p>
<p>The interchangeable occurrence of <italic>nif</italic> and <italic>hut</italic> genes in <italic>P. betavasculorum</italic> strains correlated with the host plant from which they were isolated can be considered an adaptation of the bacteria to the host plants, enabling optimal use of the nutrients available in their host tissues. However, to confirm this hypothesis, further in-depth research should be conducted on the ability of <italic>P. betavasculorum</italic> to colonize and cause disease symptoms in various host plants.</p>
<p>Comparative genomics of <italic>P. betavasculorum</italic> with other <italic>Pectobacterium</italic> species revealed several unusual features of this species that might have an influence on their environmental faintness.</p>
<p>In the genomes of <italic>P. betavasculorum</italic>, the genetic determinants of enzymes allowing for the sulfoquinovose utilization were identified. Sulfoquinovose is a product of hydrolysis of plant sulfolipids, which are present in plant membranes. The enzyme sulfoquinovose isomerase carries out the isomerization of sulfoquinovose to 6-deoxy-6-sulfofructose (<xref ref-type="bibr" rid="B50">Liu et&#xa0;al., 2023</xref>). In the sulfur deficiency conditions, which are typical for intensively cultivated soils, the presence of sulfur-scavenging enzymes may be advantageous (<xref ref-type="bibr" rid="B72">Roy et&#xa0;al., 2003</xref>).</p>
<p>Another important features unique for <italic>P. betavasculorum</italic> are cytokines, which are hormones promoting plant growth (<xref ref-type="bibr" rid="B97">Wei et&#xa0;al., 2023</xref>). <italic>P. betavasculorum</italic> strains possess isopentenyl transferase (IPT) enzyme gene in their genomes and several other genes with IPT activity, such as tRNA-IPTs and adenylate IPTs, which can produce various forms of cytokines, including the most active form, trans-Zeatin. Cytokines produced by bacteria may promote plant growth and enhance their resistance under stress conditions (<xref ref-type="bibr" rid="B97">Wei et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B62">Pereira et&#xa0;al., 2024</xref>). However, some phytopathogenic bacteria increase cytokine production at the infection site, which lengthens their survival in plant tissues (<xref ref-type="bibr" rid="B97">Wei et&#xa0;al., 2023</xref>). Therefore, cytokine production may contribute to enhanced virulence.</p>
<p>What is more<italic>, P. betavasculorum</italic> strains pose allantoin permease, or urea carboxylase and allophanate hydrolase gene cluster, which enable it to extract nitrogen from purines under anaerobic conditions in nitrogen starvation (<xref ref-type="bibr" rid="B40">Izaguirre-Mayoral et&#xa0;al., 2018</xref>).</p>
<p>The results of pathogenomic analyses correspond well with the phenotypic characterization of the <italic>P. betavasculorum</italic> strains. All strains have the same wide repertoire of virulence factors and an almost identical set of genes responsible for the production of PCWDEs, toxins, bacteriocins, siderophores, plant growth hormones, and volatile compounds influencing the interaction with plants, and are equipped with a set of seven secretion systems.</p>
<p>It is worth noting that the genes unique to <italic>P. betavasculorum</italic> selected based on comparative genomics can be used to develop a&#xa0;method for detecting and identifying this species, which is not&#xa0;currently available. In consequence, the number of <italic>P. betavasculorum</italic> strains available in international collections is very limited. Strains isolated from sugar beet predominate. As a result, it was only possible to use three strains from other plants in our study. When more strains become available, further studies are needed.</p>
<p>It is important, as no methods of protection or effective eradication of <italic>Pectobacterium</italic> exist. An effective detection method could prevent the spread of this pathogen and limit losses in beetroot, sunflower, and potato crops. Pectinolytic bacteria can spread rapidly. For example, <italic>Dickeya solani</italic> and <italic>P. brasilense</italic> were first observed on ornamental plants and vegetables grown in greenhouses in colder climates before spreading to the field crops (<xref ref-type="bibr" rid="B80">S&#x142;awiak et&#xa0;al., 2009</xref>; <xref ref-type="bibr" rid="B90">van der Wolf et al., 2014</xref>; <xref ref-type="bibr" rid="B95">Waleron et&#xa0;al., 2015</xref>; <xref ref-type="bibr" rid="B42">Jonkheer et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B89">Toth et&#xa0;al., 2021</xref>).</p>
<p>Summarizing the results of the analyses carried out within this research, it can be stated that species <italic>P. betavasculorum</italic> is a group of bacteria that specialize to colonize and infect particular plants. However, thanks to their metabolic plasticity, bacteria can easily change the host plant and adapt to changing environmental conditions, and thus, they are able to spread on different climatic regions. Therefore, the species <italic>P. betavasculorum</italic> should be considered an important pathogen in agriculture, especially in the era of progressive climate change and intensification of international trade in plants, especially on the food market.</p>
</sec>
<sec id="s5" sec-type="data-availability">
<title>Data availability statement</title>
<p>The datasets presented in this study can be found in online repositories. The names of the repository/repositories and accession number(s) can be found in the article/<xref ref-type="supplementary-material" rid="SM1"><bold>Supplementary Material</bold></xref>.</p>
</sec>
<sec id="s6" sec-type="author-contributions">
<title>Author contributions</title>
<p>MB-B: Writing &#x2013; original draft, Formal analysis, Investigation, Visualization. MS: Formal analysis, Investigation, Writing &#x2013; original draft. DH: Formal analysis, Investigation, Visualization, Writing &#x2013; original draft. JJ: Formal analysis, Investigation, Methodology, Resources, Validation, Visualization, Writing &#x2013; original draft. MMW: Data curation, Formal analysis, Investigation, Validation, Visualization, Writing &#x2013; original draft. JG: Data curation, Formal analysis, Investigation, Writing &#x2013; original draft. AM: Formal analysis, Investigation, Visualization, Writing &#x2013; original draft. TS: Methodology, Writing &#x2013; original draft. KW: Conceptualization, Data curation, Methodology, Supervision, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing. MW: Conceptualization, Data curation, Formal Analysis, Funding acquisition, Methodology, Project administration, Resources, Supervision, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing.</p>
</sec>
</body>
<back>
<sec id="s7" sec-type="funding-information">
<title>Funding</title>
<p>The author(s) declare financial support was received for the research, authorship, and/or publication of this article. The study was funded by the Polish National Science Centre grants OPUS9-2015/17/B/NZ9/01730 and OPUS18-2019/35/B/NZ9/01973 and Task D801-23, Plant Protection and Biotechnology Laboratory research capacity funds. MS was supported by project POWR.03.02.00-00-I035/16-00 co-financed by the European Union through the European Social Fund under the Operational Programme Knowledge Education Development 2014&#x2013;2020.</p>
</sec>
<sec id="s8" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s9" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors&#xa0;and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<sec id="s10" sec-type="supplementary-material">
<title>Supplementary material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fpls.2024.1352318/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fpls.2024.1352318/full#supplementary-material</ext-link>
</p>
<supplementary-material xlink:href="DataSheet_1.zip" id="SM1" mimetype="application/zip"/>
<supplementary-material xlink:href="Table_1.xlsx" id="ST1" mimetype="application/vnd.openxmlformats-officedocument.spreadsheetml.sheet"/>
</sec>
<ref-list>
<title>References</title>
<ref id="B1">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>AbuOun</surname> <given-names>M</given-names>
</name>
<name>
<surname>Jones</surname> <given-names>H</given-names>
</name>
<name>
<surname>Stubberfield</surname> <given-names>E</given-names>
</name>
<name>
<surname>Gilson</surname> <given-names>D</given-names>
</name>
<name>
<surname>Shaw</surname> <given-names>L. P.</given-names>
</name>
<name>
<surname>Hubbard</surname> <given-names>ATM</given-names>
</name>
<etal/>
</person-group> (<year>2021</year>). <article-title>A genomic epidemiological study shows that prevalence of antimicrobial resistance in Enterobacterales is associated with the livestock host, as well as antimicrobial usage</article-title>. <source>Microb. Genom</source>. <volume>7</volume>(<issue>10</issue>), <elocation-id>000630</elocation-id>. doi: <pub-id pub-id-type="doi">10.1099/mgen.0.000630</pub-id>
</citation>
</ref>
<ref id="B2">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Alikhan</surname> <given-names>N. F.</given-names>
</name>
<name>
<surname>Petty</surname> <given-names>N. K.</given-names>
</name>
<name>
<surname>Ben Zakour</surname> <given-names>N. L.</given-names>
</name>
<name>
<surname>Beatson</surname> <given-names>S. A.</given-names>
</name>
</person-group> (<year>2011</year>). <article-title>BLAST Ring Image Generator (BRIG): Simple prokaryote genome comparisons</article-title>. <source>BMC Genomics</source>. <volume>12</volume>, <fpage>1</fpage>&#x2013;<lpage>10</lpage>. doi: <pub-id pub-id-type="doi">10.1186/1471-2164-12-402/TABLES/3</pub-id>
</citation>
</ref>
<ref id="B3">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Andro</surname> <given-names>T.</given-names>
</name>
<name>
<surname>Chambost</surname> <given-names>J. P.</given-names>
</name>
<name>
<surname>Kotoujansky</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Cattaneo</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Bertheau</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Barras</surname> <given-names>F.</given-names>
</name>
<etal/>
</person-group> (<year>1984</year>). <article-title>Mutants of Erwinia chrysanthemi defective in secretion of pectinase and cellulase</article-title>. <source>J. Bacteriol</source>. <volume>160</volume>, <fpage>1199</fpage>&#x2013;<lpage>1203</lpage>. doi: <pub-id pub-id-type="doi">10.1128/JB.160.3.1199-1203.1984</pub-id>
</citation>
</ref>
<ref id="B4">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Arizala</surname> <given-names>D.</given-names>
</name>
<name>
<surname>Arif</surname> <given-names>M.</given-names>
</name>
</person-group> (<year>2019</year>). <article-title>Genome-wide analyses revealed remarkable heterogeneity in pathogenicity determinants, antimicrobial compounds, and CRISPR-Cas systems of complex phytopathogenic genus pectobacterium</article-title>. <source>Pathogens</source> <volume>8</volume>, <elocation-id>247</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.3390/pathogens8040247</pub-id>
</citation>
</ref>
<ref id="B5">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Avrova</surname> <given-names>A. O.</given-names>
</name>
<name>
<surname>Hyman</surname> <given-names>L. J.</given-names>
</name>
<name>
<surname>Toth</surname> <given-names>R. L.</given-names>
</name>
<name>
<surname>Toth</surname> <given-names>I. K.</given-names>
</name>
</person-group> (<year>2002</year>). <article-title>Application of amplified fragment length polymorphism fingerprinting for taxonomy and identification of the soft rot bacteria Erwinia carotovora and Erwinia chrysanthemi</article-title>. <source>Appl. Environ. Microbiol.</source> <volume>68</volume>, <fpage>1499</fpage>&#x2013;<lpage>1508</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1128/AEM.68.4.1499-1508.2002</pub-id>
</citation>
</ref>
<ref id="B6">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Baghaee-Ravari</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Rahimian</surname> <given-names>H.</given-names>
</name>
<name>
<surname>Shams-bakhsh</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Lopez-Solanilla</surname> <given-names>E.</given-names>
</name>
<name>
<surname>Ant&#xfa;nez-Lamas</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Rodriguez</surname> <given-names>P.</given-names>
</name>
</person-group> (<year>2011</year>). <article-title>Characterization of Pectobacterium species from Iran using biochemical and molecular methods</article-title>. <source>Eur. J. Plant Pathol.</source> <volume>129</volume>, <fpage>413</fpage>&#x2013;<lpage>425</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1007/s10658-010-9704-z</pub-id>
</citation>
</ref>
<ref id="B7">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Bell&#xe9;s-Sancho</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Liu</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Heiniger</surname> <given-names>B.</given-names>
</name>
<name>
<surname>von Salis</surname> <given-names>E.</given-names>
</name>
<name>
<surname>Eberl</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Ahrens</surname> <given-names>C. H.</given-names>
</name>
<etal/>
</person-group>. (<year>2022</year>). <article-title>A novel function of the key nitrogen-fixation activator NifA in beta-rhizobia: Repression of bacterial auxin synthesis during symbiosis</article-title>. <source>Front. Plant Sci.</source> <volume>13</volume>. doi:&#xa0;<pub-id pub-id-type="doi">10.3389/fpls.2022.991548</pub-id>
</citation>
</ref>
<ref id="B8">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Bender</surname> <given-names>R. A.</given-names>
</name>
</person-group> (<year>2012</year>). <article-title>Regulation of the histidine utilization (hut) system in bacteria</article-title>. <source>Microbiol. Mol. Biol. Rev.</source> <volume>76</volume>, <fpage>565</fpage>&#x2013;<lpage>584</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1128/MMBR.00014-12</pub-id>
</citation>
</ref>
<ref id="B9">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Bhakoo</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Herbert</surname> <given-names>R. A.</given-names>
</name>
</person-group> (<year>1979</year>). <article-title>The effects of temperature on the fatty acid and phospholipid composition of four obligately psychrophilicVibrio Spp</article-title>. <source>Arch. Microbiol.</source> <volume>121</volume>, <fpage>121</fpage>&#x2013;<lpage>127</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1007/BF00689975</pub-id>
</citation>
</ref>
<ref id="B10">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Blin</surname> <given-names>K.</given-names>
</name>
<name>
<surname>Shaw</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Augustijn</surname> <given-names>H. E.</given-names>
</name>
<name>
<surname>Reitz</surname> <given-names>Z. L.</given-names>
</name>
<name>
<surname>Biermann</surname> <given-names>F.</given-names>
</name>
<name>
<surname>Alanjary</surname> <given-names>M.</given-names>
</name>
<etal/>
</person-group> (<year>2023</year>). <article-title>A&#x2019;ntiSMASH 7.0: new and improved predictions for detection, regulation, chemical structures and visualisation</article-title>. <source>Nucleic Acids Res</source>. <volume>51</volume>(<issue/>), <fpage>W46</fpage>&#x2013;<lpage>W50</lpage>. doi: <pub-id pub-id-type="doi">10.1093/NAR/GKAD344</pub-id>
</citation>
</ref>
<ref id="B11">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Chaudhari</surname> <given-names>N. M.</given-names>
</name>
<name>
<surname>Gupta</surname> <given-names>V. K.</given-names>
</name>
<name>
<surname>Dutta</surname> <given-names>C.</given-names>
</name>
</person-group> (<year>2016</year>). <article-title>BPGA- an ultra-fast pan-genome analysis pipeline</article-title>. <source>Sci. Rep. 13</source> <volume>6</volume>, <elocation-id>24373</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1038/srep24373</pub-id>
</citation>
</ref>
<ref id="B12">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Chazarreta Cifr&#xe9;</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Alemany</surname> <given-names>M.</given-names>
</name>
<name>
<surname>de Mendoza</surname> <given-names>D.</given-names>
</name>
<name>
<surname>Altabe</surname> <given-names>S.</given-names>
</name>
</person-group> (<year>2013</year>). <article-title>Exploring the biosynthesis of unsaturated fatty acids in bacillus cereus ATCC 14579 and functional characterization of novel acyl-lipid desaturases</article-title>. <source>Appl. Environ. Microbiol.</source> <volume>79</volume>, <fpage>6271</fpage>&#x2013;<lpage>6279</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1128/AEM.01761-13</pub-id>
</citation>
</ref>
<ref id="B13">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Chen</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Zhou</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Chen</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Gu</surname> <given-names>J.</given-names>
</name>
</person-group> (<year>2018</year>). <article-title>fastp: an ultra-fast all-in-one FASTQ preprocessor</article-title>. <source>Bioinformatics</source>, <volume>34</volume>(<issue>17</issue>), <fpage>i884</fpage>&#x2013;<lpage>i890</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1093/bioinformatics/bty560</pub-id>
</citation>
</ref>
<ref id="B14">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Cisowska</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Wojnicz</surname> <given-names>D.</given-names>
</name>
<name>
<surname>Hendrich</surname> <given-names>A. B.</given-names>
</name>
</person-group> (<year>2011</year>). <article-title>Anthocyanins as antimicrobial agents of natural plant origin</article-title>. <source>Natural Product Commun.</source> <volume>6</volume>, <elocation-id>1934578X1100600</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1177/1934578X1100600136</pub-id>
</citation>
</ref>
<ref id="B15">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Contreras-Moreira</surname> <given-names>B.</given-names>
</name>
<name>
<surname>Vinuesa</surname> <given-names>P.</given-names>
</name>
</person-group> (<year>2013</year>). <article-title>GET_HOMOLOGUES, a versatile software package for scalable and robust microbial pangenome analysis</article-title>. <source>Appl. Environ. Microbiol</source>. <volume>79</volume>, <page-range>7696&#x2013;701</page-range>. doi: <pub-id pub-id-type="doi">10.1128/AEM.02411-1</pub-id>
</citation>
</ref>
<ref id="B16">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Darrasse</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Priou</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Kotoujansky</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Bertheau</surname> <given-names>Y.</given-names>
</name>
</person-group> (<year>1994</year>). <article-title>PCR and restriction fragment length polymorphism of a pel gene as a tool to identify Erwinia carotovora in relation to potato diseases</article-title>. <source>Appl. Environ. Microbiol</source>. <volume>60</volume> (<issue>5</issue>), <page-range>1437&#x2013;43</page-range>. doi: <pub-id pub-id-type="doi">10.1128/aem.60.5.1437-1443.1994</pub-id>
</citation>
</ref>
<ref id="B17">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>de Assis</surname> <given-names>J.C.S.</given-names>
</name>
<name>
<surname>Gon&#xe7;alves</surname> <given-names>O.S.</given-names>
</name>
<name>
<surname>Fernandes</surname> <given-names>A.S.</given-names>
</name>
<name>
<surname>de Queiroz</surname> <given-names>M. V.</given-names>
</name>
<name>
<surname>Bazzolli</surname> <given-names>D. M.S.</given-names>
</name>
<name>
<surname>Santana</surname> <given-names>M. F.</given-names>
</name>
<etal/>
</person-group>. (<year>2022</year>). <article-title>Genomic analysis reveals the role of integrative and conjugative elements in plant pathogenic bacteria</article-title>. <source>Mobile DNA</source> <volume>13</volume>, <fpage>19</fpage>. doi: <pub-id pub-id-type="doi">10.1186/s13100-022-00275-1</pub-id>
</citation>
</ref>
<ref id="B18">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>de Carvalho</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Caramujo</surname> <given-names>M.</given-names>
</name>
</person-group> (<year>2018</year>). <article-title>The various roles of fatty acids</article-title>. <source>Molecules</source> <volume>23</volume>, <elocation-id>2583</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.3390/molecules23102583</pub-id>
</citation>
</ref>
<ref id="B19">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>De Coster</surname> <given-names>W.</given-names>
</name>
<name>
<surname>D'Hert</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Schultz</surname> <given-names>D. T.</given-names>
</name>
<name>
<surname>Cruts</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Van Broeckhoven</surname> <given-names>C.</given-names>
</name>
</person-group> (<year>2018</year>). <article-title>NanoPack: visualizing and processing long-read sequencing data</article-title>. <source>Bioinformatics</source> <volume>34</volume> (<issue>15</issue>), <fpage>2666</fpage>&#x2013;<lpage>2669</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1093/bioinformatics/bty149</pub-id>
</citation>
</ref>
<ref id="B20">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>de Sarrau</surname> <given-names>B.</given-names>
</name>
<name>
<surname>Clavel</surname> <given-names>T.</given-names>
</name>
<name>
<surname>Clert&#xe9;</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Carlin</surname> <given-names>F.</given-names>
</name>
<name>
<surname>Gini&#xe8;s</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Nguyen-The</surname> <given-names>C.</given-names>
</name>
</person-group> (<year>2012</year>). <article-title>Influence of Anaerobiosis and low temperature on bacillus cereus growth, metabolism, and membrane properties</article-title>. <source>Appl. Environ. Microbiol.</source> <volume>78</volume>, <fpage>1715</fpage>&#x2013;<lpage>1723</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1128/AEM.06410-11</pub-id>
</citation>
</ref>
<ref id="B21">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Dieckmann</surname> <given-names>M. A.</given-names>
</name>
<name>
<surname>Beyvers</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Nkouamedjo-Fankep</surname> <given-names>R. C.</given-names>
</name>
<name>
<surname>Hanel</surname> <given-names>P. H. G.</given-names>
</name>
<name>
<surname>Jelonek</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Blom</surname> <given-names>J.</given-names>
</name>
<etal/>
</person-group> (<year>2021</year>). <article-title>EDGAR3.0: comparative genomics and phylogenomics on a scalable infrastructure</article-title>. <source>Nucleic Acids Res</source>. <volume>49</volume>(<issue>W1</issue>), <fpage>W185</fpage>&#x2013;<lpage>W192</lpage>. doi: <pub-id pub-id-type="doi">10.1093/nar/gkab341</pub-id>
</citation>
</ref>
<ref id="B22">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>&#xd0;ermi&#x107;</surname> <given-names>E</given-names>
</name>
</person-group> (<year>2010</year>). <article-title>Bacterial diseases of sugarbeet. (Bakterioze &#x161;e&#x107;erne repe.)</article-title>. <source>Glasilo Biljne Za&#x161;tite</source>. <volume>10</volume> (<issue>3</issue>), <fpage>191</fpage>&#x2013;<lpage>193</lpage>. Available at: <uri xlink:href="http://www.hdbz.hr">http://www.hdbz.hr</uri>.</citation>
</ref>
<ref id="B23">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Diomand&#xe9;</surname> <given-names>S. E.</given-names>
</name>
<name>
<surname>Chamot</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Antolinos</surname> <given-names>V.</given-names>
</name>
<name>
<surname>Vasai</surname> <given-names>F.</given-names>
</name>
<name>
<surname>Guinebreti&#xe8;re</surname> <given-names>M. -H.</given-names>
</name>
<name>
<surname>Bornard</surname> <given-names>I.</given-names>
</name>
<etal/>
</person-group>. (<year>2014</year>). <article-title>The CasKR Two-Component System Is Required for the Growth of Mesophilic and Psychrotolerant Bacillus cereus Strains at Low Temperatures</article-title>. <source>Appl. Environ. Microbiol.</source> <volume>80</volume>, <fpage>2493</fpage>&#x2013;<lpage>2503</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1128/AEM.00090-14</pub-id>
</citation>
</ref>
<ref id="B24">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Dullius</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Fassina</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Giroldi</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Goettert</surname> <given-names>M. I.</given-names>
</name>
<name>
<surname>de Souza</surname> <given-names>C. F. V.</given-names>
</name>
</person-group> (<year>2020</year>). <article-title>A biotechnological approach for the production of branched chain amino acid containing bioactive peptides to improve human health: A review</article-title>. <source>Food research international</source>, <volume>131</volume>, <elocation-id>109002</elocation-id>. doi: <pub-id pub-id-type="doi">10.1016/j.foodres.2020.109002"10.1016/j.foodres.2020.109002</pub-id>
</citation>
</ref>
<ref id="B25">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Fran&#xe7;ais</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Bott</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Dargaignaratz</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Gini&#xe8;s</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Carlin</surname> <given-names>F.</given-names>
</name>
<name>
<surname>Broussolle</surname> <given-names>V.</given-names>
</name>
<etal/>
</person-group>. (<year>2021</year>). <article-title>Short-chain and unsaturated fatty acids increase sequentially from the lag phase during cold growth of Bacillus cereus</article-title>. <source>Front. Microbiol.</source> <volume>12</volume>. doi:&#xa0;<pub-id pub-id-type="doi">10.3389/fmicb.2021.694757</pub-id>
</citation>
</ref>
<ref id="B26">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Fulco</surname> <given-names>A. J.</given-names>
</name>
</person-group> (<year>1983</year>). <article-title>Fatty acid metabolism in bacteria</article-title>. <source>Prog. Lipid Res.</source> <volume>22</volume>, <fpage>133</fpage>&#x2013;<lpage>160</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/0163-7827(83)90005-X</pub-id>
</citation>
</ref>
<ref id="B27">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Gang</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Sharma</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Saraf</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Buck</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Schumacher</surname> <given-names>J.</given-names>
</name>
</person-group> (<year>2019</year>). <article-title>Analysis of indole-3-acetic acid (IAA) production in Klebsiellaby LC-MS/MS and the Salkowski method</article-title>. <source>Bio Protoc.</source> <volume>9</volume>, <elocation-id>e3230</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.21769/BioProtoc.3230</pub-id>
</citation>
</ref>
<ref id="B28">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Gardan</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Gouy</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Christen</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Samson</surname> <given-names>R.</given-names>
</name>
</person-group> (<year>2003</year>). <article-title>Elevation of three subspecies of Pectobacterium carotovorum to species level: Pectobacterium atrosepticum sp. nov., Pectobacterium betavasculorum sp. nov. and Pectobacterium wasabiae sp. nov</article-title>. <source>Int. J. Syst. Evol. Microbiol.</source> <volume>53</volume>, <fpage>381</fpage>&#x2013;<lpage>391</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1099/ijs.0.02423-0</pub-id>
</citation>
</ref>
<ref id="B29">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Geneau-Sbarta&#xef;</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Leyris</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Silvestre</surname> <given-names>F.</given-names>
</name>
<name>
<surname>Rigal</surname> <given-names>L.</given-names>
</name>
</person-group> (<year>2008</year>). <article-title>Sunflower cake as a natural composite: composition and plastic properties</article-title>. <source>J Agric Food Chem</source>. <volume>56</volume>, <page-range>11198&#x2013;208</page-range>. doi: <pub-id pub-id-type="doi">10.1021/jf8011536</pub-id>
</citation>
</ref>
<ref id="B30">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Getz</surname> <given-names>H. P.</given-names>
</name>
</person-group> (<year>2000</year>). <source>Sucrose accumulation and synthesis in sugar beet</source>, <article-title>Developments in Crop Science</article-title> Editor(s): <person-group person-group-type="editor">
<name>
<surname>Gupta</surname> <given-names>A.K.</given-names>
</name>
<name>
<surname>Kaur</surname> <given-names>N.</given-names>
</name>
</person-group>, (<publisher-name>Elsevier</publisher-name>), <volume>26</volume>, <fpage>55</fpage>&#x2013;<lpage>77</lpage>. doi: <pub-id pub-id-type="doi">10.1016/S0378-519X(00)80004-5</pub-id>
</citation>
</ref>
<ref id="B31">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Gianotti</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Iucci</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Guerzoni</surname> <given-names>E.</given-names>
</name>
<name>
<surname>Lanciotti</surname> <given-names>R.</given-names>
</name>
</person-group> (<year>2009</year>). <article-title>Effect of acidic conditions on fatty acid composition and membrane fluidity ofEscherichia coli strains isolated from Crescenza cheese</article-title>. <source>Ann. Microbiol.</source> <volume>59</volume>, <fpage>603</fpage>&#x2013;<lpage>610</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1007/BF03175152</pub-id>
</citation>
</ref>
<ref id="B32">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Gilbert</surname> <given-names>G.</given-names>
</name>
<name>
<surname>Caron</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Shallow</surname> <given-names>N.</given-names>
</name>
<name>
<surname>Breton</surname> <given-names>A.-M.</given-names>
</name>
<name>
<surname>Dumont</surname> <given-names>K.</given-names>
</name>
</person-group> (<year>2015</year>). <article-title>Maladies diagnostiques sur les echantillons de cultures commerciales en 2014 au laboratoire de diagnostic en phytoprotection du MAPAQ</article-title>. <source>Canadian Plant Disease Survey</source>. <volume>95</volume>, <fpage>49</fpage>&#x2013;<lpage>67</lpage>.</citation>
</ref>
<ref id="B33">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Haque</surname> <given-names>M. A.</given-names>
</name>
<name>
<surname>Russell</surname> <given-names>N. J.</given-names>
</name>
</person-group> (<year>2004</year>). <article-title>Strains of Bacillus cereus vary in the phenotypic adaptation of their membrane lipid composition in response to low water activity, reduced temperature and growth in rice starch</article-title>. <source>Microbiology</source> <volume>150</volume>, <fpage>1397</fpage>&#x2013;<lpage>1404</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1099/mic.0.26767-0</pub-id>
</citation>
</ref>
<ref id="B34">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Gu</surname> <given-names>Z.</given-names>
</name>
<name>
<surname>Eils</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Schlesner</surname> <given-names>M.</given-names>
</name>
</person-group> (<year>2016</year>). <article-title>Complex heatmaps reveal patterns and correlations in multidimensional genomic data</article-title>. <source>Bioinformatics</source> <volume>32</volume>, <fpage>2847</fpage>&#x2013;<lpage>2849</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1093/BIOINFORMATICS/BTW313</pub-id>
</citation>
</ref>
<ref id="B35">
<citation citation-type="web">
<person-group person-group-type="author">
<name>
<surname>Harveson</surname> <given-names>R. M.</given-names>
</name>
<name>
<surname>Hanson</surname> <given-names>L. E.</given-names>
</name>
<name>
<surname>Hein</surname> <given-names>G. L.</given-names>
</name>
</person-group> (<year>2009</year>)<article-title>Compendium of beet diseases and pests</article-title>. In: <source>Compendium of beet diseases and pests</source>. Available online at: <uri xlink:href="https://www.cabdirect.org/cabdirect/abstract/20093183793">https://www.cabdirect.org/cabdirect/abstract/20093183793</uri> (Accessed <access-date>December 7, 2023</access-date>).</citation>
</ref>
<ref id="B36">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Hauben</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Moore</surname> <given-names>E. R.</given-names>
</name>
<name>
<surname>Vauterin</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Steenackers</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Mergaert</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Verdonck</surname> <given-names>L.</given-names>
</name>
<etal/>
</person-group>. (<year>1998</year>). <article-title>Phylogenetic position of phytopathogens within the Enterobacteriaceae</article-title>. <source>Syst. Appl. Microbiol.</source> <volume>21</volume>, <fpage>384</fpage>&#x2013;<lpage>397</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/S0723-2020(98)80048-9</pub-id>
</citation>
</ref>
<ref id="B37">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>H&#xe9;lias</surname> <given-names>V.</given-names>
</name>
<name>
<surname>Hamon</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Huchet</surname> <given-names>E.</given-names>
</name>
<name>
<surname>Wolf</surname> <given-names>J. V. D.</given-names>
</name>
<name>
<surname>Andrivon</surname> <given-names>D.</given-names>
</name>
</person-group> (<year>2012</year>). <article-title>Two new effective semiselective crystal violet pectate media for isolation of Pectobacterium and Dickeya</article-title>. <source>Plant Pathol.</source> <volume>61</volume>, <fpage>339</fpage>&#x2013;<lpage>345</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1111/j.1365-3059.2011.02508.x</pub-id>
</citation>
</ref>
<ref id="B38">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Himpsl</surname> <given-names>S. D.</given-names>
</name>
<name>
<surname>Mobley</surname> <given-names>H. L. T.</given-names>
</name>
</person-group> (<year>2019</year>). <article-title>Siderophore detection using chrome Azurol S and cross-feeding assays</article-title>. <source>Methods Mol. Biol.</source> <volume>2021</volume>, <fpage>97</fpage>&#x2013;<lpage>108</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1007/978-1-4939-9601-8_10/COVER</pub-id>
</citation>
</ref>
<ref id="B39">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Jenkins</surname> <given-names>T. C.</given-names>
</name>
</person-group> (<year>1993</year>). <article-title>Lipid metabolism in the rumen</article-title>. <source>J. Dairy Sci.</source> <volume>76</volume>, <fpage>3851</fpage>&#x2013;<lpage>3863</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.3168/jds.S0022-0302(93)77727-9</pub-id>
</citation>
</ref>
<ref id="B40">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Izaguirre-Mayoral</surname> <given-names>M.L.</given-names>
</name>
<name>
<surname>Lazarovits</surname> <given-names>G.</given-names>
</name>
<name>
<surname>Baral</surname> <given-names>B.</given-names>
</name>
</person-group> (<year>2018</year>). <article-title>Ureide metabolism in plant-associated bacteria: purine plant-bacteria interactive scenarios under nitrogen deficiency</article-title>. <source>Plant Soil</source> <volume>428</volume>, <fpage>1</fpage>&#x2013;<lpage>34</lpage>. doi: <pub-id pub-id-type="doi">10.1007/s11104-018-3674-x</pub-id>
</citation>
</ref>
<ref id="B41">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Jo&#x144;ca</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Stachowska</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Chylewska</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Turecka</surname> <given-names>K.</given-names>
</name>
<name>
<surname>Waleron</surname> <given-names>K.</given-names>
</name>
<name>
<surname>Waleron</surname> <given-names>M.</given-names>
</name>
</person-group> (<year>2021</year>). <article-title>Practical considerations in the application of a polypyridyl complex of Ru(II) in physiological and biochemical studies of Pectobacterium spp. and other bacteria</article-title>. <source>Eur. J. Plant Pathol.</source> <volume>159</volume>, <fpage>371</fpage>&#x2013;<lpage>383</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1007/s10658-020-02168-6</pub-id>
</citation>
</ref>
<ref id="B42">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Jonkheer</surname> <given-names>E. M.</given-names>
</name>
<name>
<surname>Brankovics</surname> <given-names>B.</given-names>
</name>
<name>
<surname>Houwers</surname> <given-names>I. M.</given-names>
</name>
<name>
<surname>van der Wolf</surname> <given-names>J. M.</given-names>
</name>
<name>
<surname>Bonants</surname> <given-names>P. J. M.</given-names>
</name>
<name>
<surname>Vreeburg</surname> <given-names>R. A. M.</given-names>
</name>
<etal/>
</person-group>. (<year>2021</year>). <article-title>The <italic>Pectobacterium</italic> pangenome, with a focus on <italic>Pectobacterium brasiliense</italic>, shows a robust core and extensive exchange of genes from a shared gene pool</article-title>. <source>BMC Genomics</source> <volume>22</volume>, <fpage>265</fpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1186/s12864-021-07583-5</pub-id>
</citation>
</ref>
<ref id="B43">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Kaneda</surname> <given-names>T.</given-names>
</name>
</person-group> (<year>1972</year>). <article-title>Positional preference of fatty-acids in phospholipids of Bacillus cereus and its relation to growth temperature</article-title>. <source>Biochim. Biophys. Acta</source> <volume>280</volume>, <fpage>297</fpage>&#x2013;<lpage>305</lpage>. doi: <pub-id pub-id-type="doi">10.1016/00052760(72)90097-5</pub-id>
</citation>
</ref>
<ref id="B44">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Kaiser</surname> <given-names>J. C.</given-names>
</name>
<name>
<surname>Sen</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Sinha</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Wilkinson</surname> <given-names>B. J.</given-names>
</name>
<name>
<surname>Heinrichs</surname> <given-names>D. E.</given-names>
</name>
</person-group> (<year>2016</year>). <article-title>The role of two branched-chain amino acid transporters in Staphylococcus aureus growth, membrane fatty acid composition and virulence</article-title>. <source>Mol. Microbiol.</source> <volume>102</volume>, <fpage>850</fpage>&#x2013;<lpage>864</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1111/mmi.13495</pub-id>
</citation>
</ref>
<ref id="B45">
<citation citation-type="web">
<person-group person-group-type="author">
<name>
<surname>Kassambara</surname> <given-names>A.</given-names>
</name>
</person-group> (<year>2023</year>). <source>Ggpubr: &#x201c;ggplot2&#x201d; Based publication ready plots</source>. Available at: <uri xlink:href="https://cran.r-project.org/web/packages/ggpubr/index.html">https://cran.r-project.org/web/packages/ggpubr/index.html</uri>
</citation>
</ref>
<ref id="B46">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Kaneda</surname> <given-names>T.</given-names>
</name>
</person-group> (<year>1991</year>). <article-title>Iso- and anteiso-fatty acids in bacteria: biosynthesis, function, and taxonomic significance</article-title>. <source>Microbiol. Rev.</source> <volume>55</volume>, <fpage>288</fpage>&#x2013;<lpage>302</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1128/mr.55.2.288-302.1991</pub-id>
</citation>
</ref>
<ref id="B47">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Khan</surname> <given-names>M. R.</given-names>
</name>
<name>
<surname>Siddiqui</surname> <given-names>Z. A.</given-names>
</name>
</person-group> (<year>2020</year>). <article-title>Effects of Meloidogyne incognita, Pectobacterium betavasculorum and Rhizoctonia solani interactions on growth, physiological and biochemical changes of beetroot</article-title>. <source>Israel J. Plant Sci.</source> <volume>67</volume>, <fpage>194</fpage>&#x2013;<lpage>211</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1163/22238980-bja10015</pub-id>
</citation>
</ref>
<ref id="B48">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Kwon</surname> <given-names>S.-W.</given-names>
</name>
<name>
<surname>Go</surname> <given-names>S.-J.</given-names>
</name>
<name>
<surname>Kang</surname> <given-names>H.-W.</given-names>
</name>
<name>
<surname>Ryu</surname> <given-names>J.-C.</given-names>
</name>
<name>
<surname>Jo</surname> <given-names>J.-K.</given-names>
</name>
</person-group> (<year>1997</year>). <article-title>Phylogenetic analysis of Erwinia species based on 16S rRNA gene sequences&#x2020;</article-title>. <source>Int. J. Systematic Evolutionary Microbiol.</source> <volume>47</volume>, <fpage>1061</fpage>&#x2013;<lpage>1067</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1099/00207713-47-4-1061</pub-id>
</citation>
</ref>
<ref id="B49">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Lee</surname> <given-names>D. H.</given-names>
</name>
<name>
<surname>Kim</surname> <given-names>J. B.</given-names>
</name>
<name>
<surname>Kim</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Roh</surname> <given-names>E.</given-names>
</name>
<name>
<surname>Jung</surname> <given-names>K.</given-names>
</name>
<name>
<surname>Choi</surname> <given-names>M.</given-names>
</name>
<etal/>
</person-group> (<year>2013</year>). <article-title>Microbiota on spoiled vegetables and their characterization</article-title>. <source>J. Food Prot</source>. <volume>76</volume>, <fpage>1350</fpage>&#x2013;<lpage>1358</lpage>. doi: <pub-id pub-id-type="doi">10.4315/0362-028X.JFP-12-439</pub-id>
</citation>
</ref>
<ref id="B50">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Liu</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Chen</surname> <given-names>X.</given-names>
</name>
<name>
<surname>Ye</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Ma</surname> <given-names>X.</given-names>
</name>
<name>
<surname>Han</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>He</surname> <given-names>Y.</given-names>
</name>
<etal/>
</person-group>. (<year>2023</year>). <article-title>Sulfoquinovose is a widespread organosulfur substrate for Roseobacter clade bacteria in the ocean</article-title>. <source>ISME J.</source> <volume>17</volume>, <fpage>393</fpage>&#x2013;<lpage>405</lpage>. doi: <pub-id pub-id-type="doi">10.1038/s41396-022-01353-1</pub-id>
</citation>
</ref>
<ref id="B51">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Ma</surname> <given-names>B.</given-names>
</name>
<name>
<surname>Hibbing</surname> <given-names>M. E.</given-names>
</name>
<name>
<surname>Kim</surname> <given-names>H.-S.</given-names>
</name>
<name>
<surname>Reedy</surname> <given-names>R. M.</given-names>
</name>
<name>
<surname>Yedidia</surname> <given-names>I.</given-names>
</name>
<name>
<surname>Breuer</surname> <given-names>J.</given-names>
</name>
<etal/>
</person-group>. (<year>2007</year>). <article-title>Host range and molecular phylogenies of the soft rot enterobacterial genera <italic>Pectobacterium</italic> and <italic>Dickeya</italic>
</article-title>. <source>Phytopathology&#xae;</source> <volume>97</volume>, <fpage>1150</fpage>&#x2013;<lpage>1163</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1094/PHYTO-97-9-1150</pub-id>
</citation>
</ref>
<ref id="B52">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Mansfield</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Genin</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Magori</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Citovsky</surname> <given-names>V.</given-names>
</name>
<name>
<surname>Sriariyanum</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Ronald</surname> <given-names>P.</given-names>
</name>
<etal/>
</person-group>. (<year>2012</year>). <article-title>Top 10 plant pathogenic bacteria in molecular plant pathology</article-title>. <source>Mol. Plant Pathol.</source> <volume>13</volume>, <fpage>614</fpage>&#x2013;<lpage>629</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1111/j.1364-3703.2012.00804.x</pub-id>
</citation>
</ref>
<ref id="B53">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Marquez-Villavicencio</surname> <given-names>M.</given-names>
</name>
<name>
<surname>del</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Weber</surname> <given-names>B.</given-names>
</name>
<name>
<surname>Witherell</surname> <given-names>R. A.</given-names>
</name>
<name>
<surname>Willis</surname> <given-names>D. K.</given-names>
</name>
<name>
<surname>Charkowski</surname> <given-names>A. O.</given-names>
</name>
</person-group> (<year>2011</year>). <article-title>The 3-hydroxy-2-butanone pathway is required for pectobacterium carotovorum pathogenesis</article-title>. <source>PLoS One</source> <volume>6</volume>, <elocation-id>e22974</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1371/journal.pone.0022974</pub-id>
</citation>
</ref>
<ref id="B54">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Marr</surname> <given-names>A. G.</given-names>
</name>
<name>
<surname>Ingraham</surname> <given-names>J. L.</given-names>
</name>
</person-group> (<year>1962</year>). <article-title>EFFECT OF TEMPERATURE ON THE COMPOSITION OF FATTY ACIDS IN ESCHERICHIA COLI</article-title>. <source>J. Bacteriol</source> <volume>84</volume>, <fpage>1260</fpage>&#x2013;<lpage>1267</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1128/jb.84.6.1260-1267.1962</pub-id>
</citation>
</ref>
<ref id="B55">
<citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname>Miller</surname> <given-names>J.</given-names>
</name>
</person-group> (<year>1972</year>). <source><italic>Experiments in molecular genetics</italic>, <italic>Cold Spring Harbor Laboratory</italic>
</source> (<publisher-name>Cold Spring Harbor</publisher-name>, <publisher-loc>NY, United States</publisher-loc>).</citation>
</ref>
<ref id="B56">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Mitchell</surname> <given-names>K. E.</given-names>
</name>
<name>
<surname>Lee</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Socha</surname> <given-names>M. T.</given-names>
</name>
<name>
<surname>Kleinschmit</surname> <given-names>D. H.</given-names>
</name>
<name>
<surname>Firkins</surname> <given-names>J. L.</given-names>
</name>
</person-group> (<year>2023</year>). <article-title>Supplementing branched-chain volatile fatty acids in dual-flow cultures varying in dietary forage and corn oil concentrations. III: Protein metabolism and incorporation into bacterial protein</article-title>. <source>J. Dairy Sci.</source> <volume>106</volume>, <fpage>7566</fpage>&#x2013;<lpage>7577</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.3168/jds.2022-23193</pub-id>
</citation>
</ref>
<ref id="B57">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Montgomerie</surname> <given-names>J. Z.</given-names>
</name>
<name>
<surname>Kalmanson</surname> <given-names>G. M.</given-names>
</name>
<name>
<surname>Guze</surname> <given-names>L. B.</given-names>
</name>
</person-group> (<year>1973</year>). <article-title>Fatty Acid Composition of L-Forms of Streptococcus faecalis Cultured at Different Osmolalities</article-title>. <source>J. Bacteriology</source> <volume>115</volume>, <fpage>73</fpage>&#x2013;<lpage>75</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1128/jb.115.1.73-75.1973</pub-id>
</citation>
</ref>
<ref id="B58">
<citation citation-type="web">
<person-group person-group-type="author">
<name>
<surname>Nedaienia</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Fassihiani</surname> <given-names>A.</given-names>
</name>
</person-group> (<year>2011</year>)<article-title>Host range and distribution of pectobacterium betavasculorum &#xb8; the causal agent of bacterial vascular necrosis and root rot of sugarbeet in fars province *</article-title>. In: <source>Iranian Journal of Plant Pathology</source>. Available online at: <uri xlink:href="https://www.semanticscholar.org/paper/HOST-RANGE-AND-DISTRIBUTION-OF-Pectobacterium-%C2%B8-THE-Nedaienia-Fassihiani/1c3fecff0d0d3f4212c684f2ef0efeab66fbadf8">https://www.semanticscholar.org/paper/HOST-RANGE-AND-DISTRIBUTION-OF-Pectobacterium-%C2%B8-THE-Nedaienia-Fassihiani/1c3fecff0d0d3f4212c684f2ef0efeab66fbadf8</uri> (Accessed <access-date>December 7, 2023</access-date>).</citation>
</ref>
<ref id="B59">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Nguyen</surname> <given-names>H. A.</given-names>
</name>
<name>
<surname>Kaneko</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Kamio</surname> <given-names>Y.</given-names>
</name>
</person-group> (<year>2002</year>). <article-title>Temperature-dependent production of carotovoricin Er and pectin lyase in phytopathogenic erwinia carotovora subsp. carotovora Er</article-title>. <source>Bioscience biotechnology Biochem.</source> <volume>66</volume>, <fpage>444</fpage>&#x2013;<lpage>447</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1271/bbb.66.444</pub-id>
</citation>
</ref>
<ref id="B60">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Ozturk</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Eroglu</surname> <given-names>Z.</given-names>
</name>
<name>
<surname>Soylu</surname> <given-names>S.</given-names>
</name>
</person-group> (<year>2019</year>). <article-title>First report of Pectobacterium betavasculorum associated with bacterial vascular necrosis and root rot disease of sugar beet in Turkey</article-title>. <source>New Dis. Rep.</source> <volume>39</volume>, <fpage>20</fpage>&#x2013;<lpage>20</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.5197/j.2044-0588.2019.039.020</pub-id>
</citation>
</ref>
<ref id="B61">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Panda</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Vanga</surname> <given-names>B. R.</given-names>
</name>
<name>
<surname>Lu</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Fiers</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Fineran</surname> <given-names>P. C.</given-names>
</name>
<name>
<surname>Butler</surname> <given-names>R.</given-names>
</name>
<etal/>
</person-group>. (<year>2016</year>). <article-title>Pectobacterium atrosepticum and Pectobacterium carotovorum Harbor Distinct, Independently Acquired Integrative and Conjugative Elements Encoding Coronafacic Acid that Enhance Virulence on Potato Stems</article-title>. <source>Front. Microbiol.</source> <volume>7</volume>. doi:&#xa0;<pub-id pub-id-type="doi">10.3389/fmicb.2016.00397</pub-id>
</citation>
</ref>
<ref id="B62">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Pereira</surname> <given-names>W. J.</given-names>
</name>
<name>
<surname>Boyd</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Conde</surname> <given-names>D.</given-names>
</name>
<name>
<surname>Triozzi</surname> <given-names>P. M.</given-names>
</name>
<name>
<surname>Balmant</surname> <given-names>K. M.</given-names>
</name>
<name>
<surname>Dervinis</surname> <given-names>C.</given-names>
</name>
<etal/>
</person-group>. (<year>2024</year>). <article-title>The single-cell transcriptome program of nodule development cellular lineages in Medicago truncatula</article-title>. <source>Cell Rep.</source> <volume>43</volume> (<issue>2</issue>), <elocation-id>113747</elocation-id>. doi: <pub-id pub-id-type="doi">10.1016/j.celrep.2024.113747</pub-id>
</citation>
</ref>
<ref id="B63">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Petraru</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Amariei</surname> <given-names>S.</given-names>
</name>
</person-group> (<year>2022</year>). <article-title>Sunflower iilcake as a potential source for the development of edible membranes</article-title>. <source>Membranes</source>. <volume>12</volume>, <elocation-id>789</elocation-id>. doi: <pub-id pub-id-type="doi">10.3390/membranes12080789</pub-id>
</citation>
</ref>
<ref id="B64">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>P&#xf5;llumaa</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Alam&#xe4;e</surname> <given-names>T.</given-names>
</name>
<name>
<surname>M&#xe4;e</surname> <given-names>A.</given-names>
</name>
</person-group> (<year>2012</year>). <article-title>Quorum sensing and expression of virulence in pectobacteria</article-title>. <source>Sensors (Basel)</source> <volume>12</volume>, <fpage>3327</fpage>&#x2013;<lpage>3349</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.3390/s120303327</pub-id>
</citation>
</ref>
<ref id="B65">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Portier</surname> <given-names>P.</given-names>
</name>
<name>
<surname>P&#xe9;dron</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Taghouti</surname> <given-names>G.</given-names>
</name>
<name>
<surname>Dutrieux</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Barny</surname> <given-names>M.-A.</given-names>
</name>
</person-group> (<year>2020</year>). <article-title>Updated taxonomy of pectobacterium genus in the CIRM-CFBP bacterial collection: when newly described species reveal &#x201c;Old&#x201d; Endemic population</article-title>. <source>Microorganisms</source> <volume>8</volume>, <elocation-id>1441</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.3390/microorganisms8091441</pub-id>
</citation>
</ref>
<ref id="B66">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Rastgou</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Rezaee Danesh</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Ercisli</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Sayyed</surname> <given-names>R. Z.</given-names>
</name>
<name>
<surname>El Enshasy</surname> <given-names>H. A.</given-names>
</name>
<name>
<surname>Dailin</surname> <given-names>D. J.</given-names>
</name>
</person-group> (<year>2022</year>). <article-title>The effect of some wild grown plant extracts and essential oils on Pectobacterium betavasculorum: the causative agent of bacterial soft rot and vascular wilt of sugar beet</article-title>. <source>Plants (Basel)</source> <volume>11</volume>, <elocation-id>1155</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.3390/plants11091155</pub-id>
</citation>
</ref>
<ref id="B67">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Ravn</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Christensen</surname> <given-names>A. B.</given-names>
</name>
<name>
<surname>Molin</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Givskov</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Gram</surname> <given-names>L</given-names>
</name>
</person-group>. (<year>2001</year>). <article-title>Methods for detecting acylated homoserine lactones produced by Gram-negative bacteria and their application in studies of AHL-production kinetics</article-title>. <source>J. Microbiol. Methods</source> <volume>44</volume>, <fpage>239</fpage>&#x2013;<lpage>251</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/S0167-7012(01)00217-2</pub-id>
</citation>
</ref>
<ref id="B68">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Rezaee Danesh</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Rastgou</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Kariman</surname> <given-names>K.</given-names>
</name>
</person-group> (<year>2021</year>). <article-title>Phenotypic and molecular characterization of the bacterial causal agents of sugar beet soft rot and vascular necrosis disease in Southeastern Iran</article-title>. <source>Int. J. Agric. Tech.</source> <volume>17</volume>, <fpage>2487</fpage>&#x2013;<lpage>2502</lpage>.</citation>
</ref>
<ref id="B69">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Rezaei</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Taghavi</surname> <given-names>S. M.</given-names>
</name>
</person-group> (<year>2010</year>). <article-title>Phenotypic and genotypic characterization of Iranian soft rot bacterial isolates from different hosts</article-title>. <source>Phytopathologia Mediterranea</source>. <volume>49</volume>, <fpage>194</fpage>&#x2013;<lpage>204</lpage>. Available at: <uri xlink:href="https://www.proquest.com/scholarly-journals/phenotypic-genotypic-characteristics-iranian-soft/docview/865320856/se-2">https://www.proquest.com/scholarly-journals/phenotypic-genotypic-characteristics-iranian-soft/docview/865320856/se-2</uri>.</citation>
</ref>
<ref id="B70">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Richter</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Rossell&#xf3;-M&#xf3;ra</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Gl&#xf6;ckner</surname> <given-names>O. F.</given-names>
</name>
<name>
<surname>Peplies</surname> <given-names>J.</given-names>
</name>
</person-group> (<year>2016</year>). <article-title>JSpeciesWS: a web server for prokaryotic species circumscription based on pairwise genome comparison</article-title>. <source>Bioinformatics</source>. <volume>32</volume>, <page-range>929&#x2013;31</page-range>. doi: <pub-id pub-id-type="doi">10.1093/bioinformatics/btv681</pub-id>
</citation>
</ref>
<ref id="B71">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Roh</surname> <given-names>E.</given-names>
</name>
<name>
<surname>Park</surname> <given-names>T.-H.</given-names>
</name>
<name>
<surname>Kim</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Lee</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Ryu</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Oh</surname> <given-names>C.-S.</given-names>
</name>
<etal/>
</person-group>. (<year>2010</year>). <article-title>Characterization of a New Bacteriocin, Carocin D, from Pectobacterium carotovorum subsp. carotovorum Pcc21</article-title>. <source>Appl. Environ. Microbiol.</source> <volume>76</volume>, <fpage>7541</fpage>&#x2013;<lpage>7549</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1128/AEM.03103-09</pub-id>
</citation>
</ref>
<ref id="B72">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Roy</surname> <given-names>A. B.</given-names>
</name>
<name>
<surname>Hewlins</surname> <given-names>M. J. E.</given-names>
</name>
<name>
<surname>Ellis</surname> <given-names>A. J.</given-names>
</name>
<name>
<surname>Harwood</surname> <given-names>J. L.</given-names>
</name>
<name>
<surname>White</surname> <given-names>G. F.</given-names>
</name>
</person-group> (<year>2003</year>). <article-title>Glycolytic breakdown of Sulfoquinovose in bacteria: a missing link in the sulfur cycle</article-title>. <source>Appl. Environ. Microbiol.</source> <volume>69</volume>, <fpage>6434</fpage>&#x2013;<lpage>6441</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1128/AEM.69.11.6434-6441.2003</pub-id>
</citation>
</ref>
<ref id="B73">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Roy</surname> <given-names>N.</given-names>
</name>
<name>
<surname>Laskar</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Barik</surname> <given-names>A.</given-names>
</name>
</person-group> (<year>2013</year>). <article-title>Amino acids through developmental stages of sunflower leaves</article-title>. <source>Acta Botanica Croatica</source> <volume>72</volume>, <fpage>23</fpage>&#x2013;<lpage>33</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.2478/v10184-012-0009-5</pub-id>
</citation>
</ref>
<ref id="B74">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Saleh</surname> <given-names>O. I.</given-names>
</name>
<name>
<surname>Huang</surname> <given-names>P.-Y.</given-names>
</name>
<name>
<surname>Huang</surname> <given-names>J.-S.</given-names>
</name>
</person-group> (<year>1996</year>). <article-title>Bacterial vascular necrosis and root rot disease of sugar beet in Egypt</article-title>. <source>J. Phytopathol.</source> <volume>144</volume>, <fpage>225</fpage>&#x2013;<lpage>230</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1111/j.1439-0434.1996.tb01520.x</pub-id>
</citation>
</ref>
<ref id="B75">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Salvador</surname> <given-names>V.</given-names>
</name>
<name>
<surname>Cherbut</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Barry</surname> <given-names>J. L.</given-names>
</name>
<name>
<surname>Bertrand</surname> <given-names>D.</given-names>
</name>
<name>
<surname>Bonnet</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Delort-Laval</surname> <given-names>J.</given-names>
</name>
</person-group> (<year>1993</year>). <article-title>Sugar composition of dietary fibre and short-chain fatty acid production during in <italic>vitro</italic> fermentation by human bacteria</article-title>. <source>Br. J. Nutr.</source> <volume>70</volume>, <fpage>189</fpage>&#x2013;<lpage>197</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1079/BJN19930116</pub-id>
</citation>
</ref>
<ref id="B76">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Shimazaki</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Furukawa</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Ogihara</surname> <given-names>H.</given-names>
</name>
<name>
<surname>Morinaga</surname> <given-names>Y.</given-names>
</name>
</person-group> (<year>2012</year>). <article-title>l-Tryptophan prevents Escherichia coli biofilm formation and triggers biofilm degradation</article-title>. <source>Biochem. Biophys. Res. Commun.</source> <volume>419</volume>, <fpage>715</fpage>&#x2013;<lpage>718</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.bbrc.2012.02.085</pub-id>
</citation>
</ref>
<ref id="B77">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Shyntum</surname> <given-names>D. Y.</given-names>
</name>
<name>
<surname>Nkomo</surname> <given-names>N. P.</given-names>
</name>
<name>
<surname>Shingange</surname> <given-names>N. L.</given-names>
</name>
<name>
<surname>Gricia</surname> <given-names>A. R.</given-names>
</name>
<name>
<surname>Bellieny-Rabelo</surname> <given-names>D.</given-names>
</name>
<name>
<surname>Moleleki</surname> <given-names>L. N.</given-names>
</name>
</person-group> (<year>2019</year>). <article-title>The Impact of Type VI Secretion System, Bacteriocins and Antibiotics on Bacterial Competition of Pectobacterium carotovorum subsp. brasiliense and the Regulation of Carbapenem Biosynthesis by Iron and the Ferric-Uptake Regulator</article-title>. <source>Front. Microbiol.</source> <volume>10</volume>. doi:&#xa0;<pub-id pub-id-type="doi">10.3389/fmicb.2019.02379</pub-id>
</citation>
</ref>
<ref id="B78">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Sinensky</surname> <given-names>M.</given-names>
</name>
</person-group> (<year>1971</year>). <article-title>Temperature control of phospholipid biosynthesis in Escherichia coli</article-title>. <source>J. Bacteriology</source> <volume>106</volume>, <fpage>449</fpage>&#x2013;<lpage>455</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1128/jb.106.2.449-455.1971</pub-id>
</citation>
</ref>
<ref id="B79">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Sinensky</surname> <given-names>M.</given-names>
</name>
</person-group> (<year>1974</year>). <article-title>Homeoviscous adaptation&#x2014;A homeostatic process that regulates the viscosity of membrane lipids in Escherichia coli</article-title>. <source>Proc. Natl. Acad. Sci. U.S.A.</source> <volume>71</volume>, <fpage>522</fpage>&#x2013;<lpage>525</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1073/pnas.71.2.522</pub-id>
</citation>
</ref>
<ref id="B80">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>S&#x142;awiak</surname> <given-names>M.</given-names>
</name>
<name>
<surname>&#x141;ojkowska</surname> <given-names>E.</given-names>
</name>
<name>
<surname>Van der Wolf</surname> <given-names>J. M.</given-names>
</name>
</person-group> (<year>2009</year>). <article-title>First report of bacterial soft rot on potato caused by Dickeya sp.(syn. Erwinia chrysanthemi) in Poland</article-title>. <source>Plant Pathol.</source> <volume>58</volume>, <fpage>794</fpage>. doi: <pub-id pub-id-type="doi">10.1111/j.1365-3059.2009.02028.x</pub-id>
</citation>
</ref>
<ref id="B81">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Smoktunowicz</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Jonca</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Stachowska</surname> <given-names>A.</given-names>
</name>
<name>
<surname>May</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Waleron</surname> <given-names>M. M.</given-names>
</name>
<name>
<surname>Waleron</surname> <given-names>M.</given-names>
</name>
<etal/>
</person-group>. (<year>2022</year>). <article-title>The international trade of ware vegetables and orna-mental plants&#x2014;An underestimated risk of accelerated spreading of phytopathogenic bacteria in the era of globalisation and ongoing climatic changes</article-title>. <source>Pathogens</source> <volume>11</volume>, <elocation-id>728</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.3390/pathogens11070728</pub-id>
</citation>
</ref>
<ref id="B82">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Song</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Tong</surname> <given-names>Z.</given-names>
</name>
<name>
<surname>Wang</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Wang</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Guo</surname> <given-names>Z.</given-names>
</name>
<name>
<surname>Han</surname> <given-names>Y.</given-names>
</name>
<etal/>
</person-group>. (<year>2004</year>). <article-title>Complete genome sequence of Yersinia pestis strain 91001, an isolate avirulent to humans</article-title>. <source>DNA Res</source>. <volume>11</volume>(<issue>3</issue>), <page-range>179&#x2013;97</page-range>. doi: <pub-id pub-id-type="doi">10.1093/dnares/11.3.179</pub-id>
</citation>
</ref>
<ref id="B83">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Suutari</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Laakso</surname> <given-names>S.</given-names>
</name>
</person-group> (<year>1994</year>). <article-title>Microbial fatty acids and thermal adaptation</article-title>. <source>Crit.&#xa0;Rev. Microbiol.</source> <volume>20</volume>, <fpage>285</fpage>&#x2013;<lpage>328</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.3109/10408419409113560</pub-id>
</citation>
</ref>
<ref id="B84">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Thomson</surname> <given-names>S. V.</given-names>
</name>
</person-group> (<year>1981</year>). <article-title>Sugar and root yield of sugar beets as affected by bacterial vascular necrosis and rot, nitrogen fertilization, and plant spacing</article-title>. <source>Phytopathology</source> <volume>71</volume>, <elocation-id>605</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1094/Phyto-71-605</pub-id>
</citation>
</ref>
<ref id="B85">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Thomson</surname> <given-names>S. V.</given-names>
</name>
<name>
<surname>Schroth</surname> <given-names>M. N.</given-names>
</name>
<name>
<surname>Hills</surname> <given-names>F. J.</given-names>
</name>
<name>
<surname>Whitney</surname> <given-names>E. D.</given-names>
</name>
<name>
<surname>Hildebrand</surname> <given-names>D. C.</given-names>
</name>
</person-group> (<year>1977</year>). <article-title>Bacterial vascular necrosis and rot of sugarbeet: general description and etiology</article-title>. <source>Phytopathology</source> <volume>67</volume>, <fpage>1183</fpage>&#x2013;<lpage>1189</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1094/Phyto-67-1183</pub-id>
</citation>
</ref>
<ref id="B86">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Tindall</surname> <given-names>B. J.</given-names>
</name>
<name>
<surname>Sikorski</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Smibert</surname> <given-names>R. A.</given-names>
</name>
<name>
<surname>Krieg</surname> <given-names>N. R.</given-names>
</name>
</person-group> (<year>2014</year>). <article-title>Phenotypic characterization and the principles of comparative systematics</article-title>. <source>Methods Gen. Mol. Microbiol.</source>, <volume>15</volume>, <fpage>330</fpage>&#x2013;<lpage>393</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1128/9781555817497.CH15</pub-id>
</citation>
</ref>
<ref id="B87">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Tomaszewska</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Bielinski</surname> <given-names>D.</given-names>
</name>
<name>
<surname>Binczarski</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Berlowska</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Dziugan</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Piotrowski</surname> <given-names>J.</given-names>
</name>
<etal/>
</person-group>. (<year>2018</year>). <article-title>Products of sugar beet processing as raw materials for chemicals and biodegradable polymers</article-title>. <source>RSC Adv</source>. <volume>8</volume>, <fpage>3161</fpage>&#x2013;<lpage>3177</lpage>. doi: <pub-id pub-id-type="doi">10.1039/c7ra12782k</pub-id>
</citation>
</ref>
<ref id="B88">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Toth</surname> <given-names>I. K.</given-names>
</name>
<name>
<surname>Avrova</surname> <given-names>A. O.</given-names>
</name>
<name>
<surname>Hyman</surname> <given-names>L. J.</given-names>
</name>
</person-group> (<year>2001</year>). <article-title>Rapid identification and differentiation of the soft rot erwinias by 16S-23S intergenic transcribed spacer-PCR and restriction fragment length polymorphism analyses</article-title>. <source>Appl. Environ. Microbiol.</source> <volume>67</volume>, <fpage>4070</fpage>&#x2013;<lpage>4076</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1128/AEM.67.9.4070-4076.2001</pub-id>
</citation>
</ref>
<ref id="B89">
<citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname>Toth</surname> <given-names>I. K.</given-names>
</name>
<name>
<surname>Barny</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Brurberg</surname> <given-names>M. B.</given-names>
</name>
<name>
<surname>Condemine</surname> <given-names>G.</given-names>
</name>
<name>
<surname>Czajkowski</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Elphinstone</surname> <given-names>J. G.</given-names>
</name>
<etal/>
</person-group>. (<year>2021</year>). &#x201c;<article-title>Pectobacterium and dickeya: environment to disease development</article-title>,&#x201d; in <source>Plant Diseases Caused by Dickeya and Pectobacterium Species</source>. Eds. <person-group person-group-type="editor">
<name>
<surname>Gijsegem</surname> <given-names>F.V.</given-names>
</name>
<name>
<surname>Wolf</surname> <given-names>J.M.v. d.</given-names>
</name>
<name>
<surname>Toth</surname> <given-names>I. K.</given-names>
</name>
</person-group> (<publisher-name>Springer International Publishing</publisher-name>, <publisher-loc>Cham</publisher-loc>), <fpage>39</fpage>&#x2013;<lpage>84</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1007/978-3-030-61459-1_3</pub-id>
</citation>
</ref>
<ref id="B90">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>van der Wolf</surname> <given-names>J. M.</given-names>
</name>
<name>
<surname>Nijhuis</surname> <given-names>E. H.</given-names>
</name>
<name>
<surname>Kowalewska</surname> <given-names>M. J.</given-names>
</name>
<name>
<surname>Saddler</surname> <given-names>G. S.</given-names>
</name>
<name>
<surname>Parkinson</surname> <given-names>N.</given-names>
</name>
<name>
<surname>Elphinstone</surname> <given-names>J. G.</given-names>
</name>
<etal/>
</person-group>. (<year>2014</year>). <article-title>Dickeya solani sp. nov., a pectinolytic plant-pathogenic bacterium isolated from potato (Solanum tuberosum)</article-title>. <source>Int. J. Systematic Evolutionary Microbiol.</source> <volume>64</volume>, <fpage>768</fpage>&#x2013;<lpage>774</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1099/ijs.0.052944-0</pub-id>
</citation>
</ref>
<ref id="B91">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Versalovic</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Koeuth</surname> <given-names>T.</given-names>
</name>
<name>
<surname>Lupski</surname> <given-names>J. R.</given-names>
</name>
</person-group> (<year>1991</year>). <article-title>Distribution of repetitive DNA sequences in eubacteria and application to fingerprinting of bacterial genomes</article-title>. <source>Nucleic Acids Res.</source> <volume>19</volume>, <fpage>6823</fpage>&#x2013;<lpage>6831</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1093/nar/19.24.6823</pub-id>
</citation>
</ref>
<ref id="B92">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Vlaeminck</surname> <given-names>B.</given-names>
</name>
<name>
<surname>Fievez</surname> <given-names>V.</given-names>
</name>
<name>
<surname>van Laar</surname> <given-names>H.</given-names>
</name>
<name>
<surname>Demeyer</surname> <given-names>D.</given-names>
</name>
</person-group> (<year>2005</year>). <article-title>Rumen odd and branched chain fatty acids in relation to in <italic>vitro</italic> rumen volatile fatty acid productions and dietary characteristics of incubated substrates</article-title>. <source>J. Anim. Physiol. Anim. Nutr.</source> <volume>88</volume>, <fpage>401</fpage>&#x2013;<lpage>411</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1111/j.1439-0396.2004.00497.x</pub-id>
</citation>
</ref>
<ref id="B93">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Waleron</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Misztak</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Waleron</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Franczuk</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Wielgomas</surname> <given-names>B.</given-names>
</name>
<name>
<surname>Waleron</surname> <given-names>K.</given-names>
</name>
</person-group> (<year>2018</year>). <article-title>Transfer of Pectobacterium carotovorum subsp. carotovorum strains isolated from potatoes grown at high altitudes to Pectobacterium Peruviense sp. nov</article-title>. <source>Systematic Appl. Microbiol.</source> <volume>41</volume>, <fpage>85</fpage>&#x2013;<lpage>93</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.syapm.2017.11.005</pub-id>
</citation>
</ref>
<ref id="B94">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Waleron</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Waleron</surname> <given-names>K.</given-names>
</name>
<name>
<surname>Lojkowska</surname> <given-names>E.</given-names>
</name>
</person-group> (<year>2014</year>). <article-title>Characterization of Pectobacterium carotovorum subsp. Odoriferum Causing Soft Rot of Stored Vegetables</article-title>. <source>Eur. J. Plant Pathol.</source> <volume>139</volume>, <fpage>457</fpage>&#x2013;<lpage>469</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1007/s10658-014-0403-z</pub-id>
</citation>
</ref>
<ref id="B95">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Waleron</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Waleron</surname> <given-names>K.</given-names>
</name>
<name>
<surname>Lojkowska</surname> <given-names>E.</given-names>
</name>
</person-group> (<year>2015</year>). <article-title>First Report of Pectobacterium carotovorum subsp. Brasiliense Causing Soft Rot on Potato and Other Vegetables in Poland</article-title>. <source>Plant Dis.</source> <volume>99</volume>, <fpage>1271</fpage>. doi: <pub-id pub-id-type="doi">10.1094/PDIS-02-15-0180-PDN</pub-id>
</citation>
</ref>
<ref id="B96">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Waleron</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Waleron</surname> <given-names>K.</given-names>
</name>
<name>
<surname>Podhajska</surname> <given-names>A. J.</given-names>
</name>
<name>
<surname>&#x141;ojkowska</surname> <given-names>E.</given-names>
</name>
</person-group> (<year>2002</year>). <article-title>Genotyping of bacteria belonging to the former Erwinia genus by PCR-RFLP analysis of a recA gene fragment</article-title>. <source>Microbiology</source> <volume>148</volume>, <fpage>583</fpage>&#x2013;<lpage>595</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1099/00221287-148-2-583</pub-id>
</citation>
</ref>
<ref id="B97">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Wei</surname> <given-names>X.</given-names>
</name>
<name>
<surname>Moreno-Hagelsieb</surname> <given-names>G.</given-names>
</name>
<name>
<surname>Glick</surname> <given-names>B. R.</given-names>
</name>
<name>
<surname>Doxey</surname> <given-names>A. C.</given-names>
</name>
</person-group> (<year>2023</year>). <article-title>Comparative analysis of adenylate isopentenyl transferase genes in plant growth-promoting bacteria and plant pathogenic bacteria</article-title>. <source>Heliyon</source>. <volume>9</volume>, <elocation-id>e13955</elocation-id>. doi: <pub-id pub-id-type="doi">10.1016/j.heliyon.2023.e13955</pub-id>
</citation>
</ref>
<ref id="B98">
<citation citation-type="web">
<person-group person-group-type="author">
<name>
<surname>Whitney</surname> <given-names>E. D.</given-names>
</name>
<name>
<surname>Duffus</surname> <given-names>J. E.</given-names>
</name>
</person-group> (<year>1986</year>). <article-title>Compendium of beet diseases and insects</article-title>. In: <source>Compendium of beet diseases and insects</source>. Available online at: <uri xlink:href="https://www.cabdirect.org/cabdirect/abstract/19860538155">https://www.cabdirect.org/cabdirect/abstract/19860538155</uri> (Accessed <access-date>December 7, 2023</access-date>).</citation>
</ref>
<ref id="B99">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Wick</surname> <given-names>R. R.</given-names>
</name>
<name>
<surname>Judd</surname> <given-names>L. M.</given-names>
</name>
<name>
<surname>Gorrie</surname> <given-names>C. L.</given-names>
</name>
<name>
<surname>Holt</surname> <given-names>K. E.</given-names>
</name>
</person-group> (<year>2017</year>). <article-title>Unicycler: Resolving bacterial genome assemblies from short and long sequencing reads</article-title>. <source>PLoS Comput. Biol.</source> <volume>13</volume> (<issue>6</issue>), <elocation-id>e1005595</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1371/journal.pcbi.1005595</pub-id>
</citation>
</ref>
<ref id="B100">
<citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname>Wickham</surname> <given-names>H.</given-names>
</name>
</person-group> (<year>2009</year>). <source>Ggplot2: Elegant Graphics for Data Analysis</source>. (<publisher-name>Springer</publisher-name>). doi:&#xa0;<pub-id pub-id-type="doi">10.1007/978-3-319-24277-4_5</pub-id>
</citation>
</ref>
<ref id="B101">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Wolfgang</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Temme</surname> <given-names>N.</given-names>
</name>
<name>
<surname>Tilcher</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Berg</surname> <given-names>G.</given-names>
</name>
</person-group> (<year>2023</year>). <article-title>Understanding the sugar beet holobiont for sustainable agriculture</article-title>. <source>Front. Microbiol.</source> <volume>14</volume>. doi:&#xa0;<pub-id pub-id-type="doi">10.3389/fmicb.2023.1151052</pub-id>
</citation>
</ref>
<ref id="B102">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Yamada</surname> <given-names>K.</given-names>
</name>
<name>
<surname>Hirota</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Niimi</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Nguyen</surname> <given-names>H. A.</given-names>
</name>
<name>
<surname>Takahara</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Kamio</surname> <given-names>Y.</given-names>
</name>
<etal/>
</person-group>. (<year>2006</year>). <article-title>Nucleotide Sequences and Organization of the Genes for Carotovoricin (Ctv) from Erwinia carotovora Indicate That Ctv Evolved from the Same Ancestor as Salmonella typhi Prophage</article-title>. <source>Biosci. Biotechnol. Biochem.</source> <volume>70</volume>, <fpage>2236</fpage>&#x2013;<lpage>2247</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1271/bbb.60177</pub-id>
</citation>
</ref>
</ref-list>
</back>
</article>
