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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Plant Sci.</journal-id>
<journal-title>Frontiers in Plant Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Plant Sci.</abbrev-journal-title>
<issn pub-type="epub">1664-462X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fpls.2023.1226484</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Plant Science</subject>
<subj-group>
<subject>Review</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Microplastic stress in plants: effects on plant growth and their remediations</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>Jia</surname>
<given-names>Li</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="author-notes" rid="fn003">
<sup>&#x2020;</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Liu</surname>
<given-names>Lining</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="author-notes" rid="fn003">
<sup>&#x2020;</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Zhang</surname>
<given-names>Yujing</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Fu</surname>
<given-names>Wenxuan</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Liu</surname>
<given-names>Xing</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Wang</surname>
<given-names>Qianqian</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Tanveer</surname>
<given-names>Mohsin</given-names>
</name>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/338177"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Huang</surname>
<given-names>Liping</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/1837023"/>
</contrib>
</contrib-group>
<aff id="aff1">
<sup>1</sup>
<institution>College of Food and Drug, Luoyang Normal University</institution>, <addr-line>Luoyang, Henan</addr-line>, <country>China</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>International Research Center for Environmental Membrane Biology, College of Food Science and Engineering, Foshan University</institution>, <addr-line>Foshan</addr-line>, <country>China</country>
</aff>
<aff id="aff3">
<sup>3</sup>
<institution>Tasmanian Institute of Agriculture, University of Tasmania</institution>, <addr-line>Hobart, TAS</addr-line>, <country>Australia</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: Muhammad Zain, Yangzhou University, China</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: Noman Shakoor, China Agricultural University, China; Muhammad Adeel, Beijing Normal University, Zhuhai, China</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Liping Huang, <email xlink:href="mailto:liphuang@fosu.edu.cn">liphuang@fosu.edu.cn</email>
</p>
</fn>
<fn fn-type="equal" id="fn003">
<p>&#x2020;These authors have contributed equally to this work</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>11</day>
<month>08</month>
<year>2023</year>
</pub-date>
<pub-date pub-type="collection">
<year>2023</year>
</pub-date>
<volume>14</volume>
<elocation-id>1226484</elocation-id>
<history>
<date date-type="received">
<day>21</day>
<month>05</month>
<year>2023</year>
</date>
<date date-type="accepted">
<day>10</day>
<month>07</month>
<year>2023</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2023 Jia, Liu, Zhang, Fu, Liu, Wang, Tanveer and Huang</copyright-statement>
<copyright-year>2023</copyright-year>
<copyright-holder>Jia, Liu, Zhang, Fu, Liu, Wang, Tanveer and Huang</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<p>Microplastic (MP) pollution is becoming a global problem due to the resilience, long-term persistence, and robustness of MPs in different ecosystems. In terrestrial ecosystems, plants are exposed to MP stress, thereby affecting overall plant growth and development. This review article has critically analyzed the effects of MP stress in plants. We found that MP stress-induced reduction in plant physical growth is accompanied by two complementary effects: (i) blockage of pores in seed coat or roots to alter water and nutrient uptake, and (ii) induction of drought due to increased soil cracking effects of MPs. Nonetheless, the reduction in physiological growth under MP stress is accompanied by four complementary effects: (i) excessive production of ROS, (ii) alteration in leaf and root ionome, (iii) impaired hormonal regulation, and (iv) decline in chlorophyll and photosynthesis. Considering that, we suggested that targeting the redox regulatory mechanisms could be beneficial in improving tolerance to MPs in plants; however, antioxidant activities are highly dependent on plant species, plant tissue, MP type, and MP dose. MP stress also indirectly reduces plant growth by altering soil productivity. However, MP-induced negative effects vary due to the presence of different surface functional groups and particle sizes. In the end, we suggested the utilization of agronomic approaches, including the application of growth regulators, biochar, and replacing plastic mulch with crop residues, crop diversification, and biological degradation, to ameliorate the effects of MP stress in plants. The efficiency of these methods is also MP-type-specific and dose-dependent.</p>
</abstract>
<kwd-group>
<kwd>microplastics</kwd>
<kwd>root and shoot physiology</kwd>
<kwd>photosynthesis</kwd>
<kwd>ROS</kwd>
<kwd>ionic homeostasis</kwd>
<kwd>gene expression</kwd>
<kwd>phytohormonal regulation</kwd>
</kwd-group>
<counts>
<fig-count count="6"/>
<table-count count="2"/>
<equation-count count="0"/>
<ref-count count="225"/>
<page-count count="21"/>
<word-count count="11624"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-in-acceptance</meta-name>
<meta-value>Plant Abiotic Stress</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<label>1</label>
<title>Introduction</title>
<p>The post-industrialization era brought drastic global plastic production, which was essential at that time, however, since the last two decades, excess plastic production and improper disposal methods have led to plastic pollution. Global plastic production reached 368 million tons in 2019 and is expected to double in the next 20 years (<xref ref-type="bibr" rid="B64">Huang et&#xa0;al., 2021</xref>). Out of the total of 368 million tons of plastic produced globally, Asia is the biggest producer, contributing 187.68 million tons of plastic, followed by Europe with 58.88 million tons (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1A</bold>
</xref>) (<xref ref-type="bibr" rid="B139">Plastics Europe, 2020</xref>). However, approximately only 26% of total plastic produced is recycled, with the rest ending up either in landfills or entering the environment via various means (<xref ref-type="bibr" rid="B9">Azeem et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B64">Huang et&#xa0;al., 2021</xref>). In different environmental settings, including terrestrial environments, plastics undergo fragmentation and decompose into particles with different sizes: microplastics (MPs) (&gt;25&#xa0;mm), mesoplastics (5&#x2013;25 mm), and nanoplastics (NPs) (&lt;100 nm) (<xref ref-type="bibr" rid="B7">Alimi et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B9">Azeem et&#xa0;al., 2021</xref>). MPs persist in the environment and can remain there for hundreds of years (<xref ref-type="bibr" rid="B39">Duan et al., 2021</xref>). MPs have been found in various shapes, sizes, polymers, and concentrations in agroecosystems, in terrestrial and aquatic settings (<xref ref-type="bibr" rid="B10">Azeem et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B131">Pan et al., 2021</xref>; <xref ref-type="bibr" rid="B122">Mao et&#xa0;al., 2022</xref>). Moreover, MPs have been observed in different food items that are widely consumed by humans, such as table salt, seafood, vegetables, and grains (<xref ref-type="bibr" rid="B23">Campanale et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B85">Kibria et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B132">Pan et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B177">Udovicki et al., 2022</xref>; <xref ref-type="bibr" rid="B120">Makhdoumi et&#xa0;al., 2023</xref>). Given the increasing accumulation of MPs in soil, which has reached a level that cannot be ignored (<xref ref-type="bibr" rid="B120">Makhdoumi et&#xa0;al., 2023</xref>), it is important to study MP-induced toxic effects on plants since the higher uptake of MPs by edible plants may pose serious health risks to humans (<xref ref-type="bibr" rid="B166">Sridharan et al., 2020</xref>; <xref ref-type="bibr" rid="B132">Pan et&#xa0;al., 2022</xref>).</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>
<bold>(A)</bold> worldwide plastic production (Plastic Europe 2020) and <bold>(B)</bold> flowchart of the journal article decision-making process and scope of the review.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-14-1226484-g001.tif"/>
</fig>
<p>Generally, once MPs enter the soil, they persist, accumulate, and then gradually disturb the functioning and biodiversity of soil ecosystems (<xref ref-type="bibr" rid="B56">Guo et al., 2019</xref>; <xref ref-type="bibr" rid="B88">Kumar et&#xa0;al., 2020</xref>). For instance, soil physicochemical properties have changed with the increasing concentrations of MPs, which led to a change in enzyme activities and microbial biodiversity (<xref ref-type="bibr" rid="B35">De Souza Machado et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B88">Kumar et&#xa0;al., 2020</xref>). MPs also interact with the soil environment and alter the soil bulk density by affecting the stability of soil aggregates, which are building blocks of the soil structure (<xref ref-type="bibr" rid="B144">Rillig et&#xa0;al., 2021</xref>). Such MP-induced alteration on soil fertility imposes indirect negative effects on plant growth. MPs affect soil fertility with subsequent alteration in plant growth by altering root growth and nutrient uptake (<xref ref-type="bibr" rid="B51">Ge et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B224">Zhou et&#xa0;al., 2023</xref>).</p>
<p>MP stress also reduces plant growth and development by altering several key physiological processes including ionic homeostasis, redox regulation, and photosynthesis (<xref ref-type="bibr" rid="B57">Guo et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B119">Maity et&#xa0;al., 2022</xref>). Nonetheless, MP-induced negative effects on plant growth and development depend on MP type- and dose-dependent effects (<xref ref-type="bibr" rid="B70">Jiang et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B191">Wang et&#xa0;al., 2020a</xref>; <xref ref-type="bibr" rid="B51">Ge et&#xa0;al., 2021</xref>). In plants, MP stress has a direct interaction with the plant roots because MPs can be adsorbed onto root hairs, thus affecting root growth (<xref ref-type="bibr" rid="B19">Bosker et&#xa0;al., 2019</xref>). Whereas in leaves, MP stress most likely causes oxidative stress, thus reducing leaf growth and photosynthesis (<xref ref-type="bibr" rid="B101">Lian et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B30">Colzi et&#xa0;al., 2022</xref>). Nonetheless, there is no explicit explanation of how MPs induce toxic effects on plant growth and development.</p>
<p>This review has compiled and reviewed all the published literature relating to MP stress in plants. The direct and indirect impacts of MPs on plant growth and development have also been analyzed. Moreover, targeting several key stress regulatory physiological mechanisms is suggested to improve plants&#x2019; tolerance to MPs or at least lead to better performance under MP stress. Thus, this review aims to critically analyze the direct and indirect impacts of MPs on plant growth and development. In addition, the agronomic management of MP stress including the application of plant growth regulators, biochar, and biodegradation in plants has also been discussed for the sustainable remediation of MP stress in plants.</p>
</sec>
<sec id="s2">
<label>2</label>
<title>Literature search</title>
<p>This review article analyzed the literature through the databases of Google Scholars, Web of Science, and other web sources using keywords such as &#x2018;MP toxicity and plant growth&#x2019;, &#x2018;MPs uptake and seed germination&#x2019;, &#x2018;MPs and alteration in soil fertility&#x2019;, &#x2018;MPs direct impact on plant&#x2019;, &#x2018;MPs and root cell wall&#x2019;, &#x2018;MPs and redox regulation in plants&#x2019;, MPs uptake and translocation in plants, &#x2018;MPs and biochar application and plant growth&#x2019;, &#x2018;plant growth regulators and MPs toxicity in plants&#x2019;, and &#x2018;Biodegradation of MPs&#x2019; (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1B</bold>
</xref>). This review outlines the areas that require further attention to fill the current knowledge gap. Moreover, increased knowledge about MP toxicity in plants and their amelioration using agronomic means will benefit researchers and farmers by changing the public perception of MP toxicity in plants and by the development of MP stress-tolerant traits in plants.</p>
</sec>
<sec id="s3">
<label>3</label>
<title>Sources and distribution of microplastics in soil</title>    <p>Plastic use has increased rapidly since synthetic organic polymers were developed in the mid-20<sup>th</sup> century. In recent decades, the annual global production of plastics has increased rapidly and reached approximately 359 M tons (<xref ref-type="bibr" rid="B138">Plastics Europe, 2019</xref>). Moreover, if plastic production were to remain uncontrolled, its production would reach 670 MT by 2040 (<xref ref-type="bibr" rid="B33">Delangiz et&#xa0;al., 2022</xref>). However, it may not be appropriate to assume that more production of plastic necessarily means more MPs in the environment, given the significance of ongoing developments and improvements in recycling processes and the replacement of plastics in different industrial compartments (<xref ref-type="bibr" rid="B89">Law and Narayan, 2022</xref>). Nevertheless, the global release of plastics due to their mismanagement has reached almost 4.8-12.7 M tons every year (<xref ref-type="bibr" rid="B67">Jambeck et&#xa0;al., 2015</xref>). In the terrestrial ecosystem, approximately 79% of the waste in landfills is plastic (<xref ref-type="bibr" rid="B53">Geyer et&#xa0;al., 2017</xref>), and soil is a major sink for MP pollution in the terrestrial ecosystem. MPs enter the soil environment via various pathways (<xref ref-type="table" rid="T1"><bold>Table 1</bold></xref>), including the application of sewage sludge or soil amendments with compost, irrigation with MP-contaminated water, plastic mulching, atmospheric deposition, and littering (<xref ref-type="bibr" rid="B17">Bl&#xe4;sing and Amelung, 2018</xref>; <xref ref-type="bibr" rid="B87">Kumar et&#xa0;al., 2022</xref>). Recently, <xref ref-type="bibr" rid="B60">Hern&#xe1;ndez-Arenas et&#xa0;al. (2021)</xref> found up to 31,000 &#xb1; 8600 particles kg<sup>&#x2212;1</sup> dry weight of MPs in sewage sludge, and most of the particles were PET, PP, LDPE, and HDPE. MPs transfer in soil via the uptake by either plant roots or by soil microorganisms (e.g., earthworms, vertebrates). Earthworms play a significant role in the transport of MPs from topsoil to deep soils as they can absorb pollutants from the substrate through ingestion or body wall (<xref ref-type="bibr" rid="B3">Adeel et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B4">Adeel et&#xa0;al., 2021</xref>). For instance, anecic earthworms make permanent vertical burrows in soil with subsequent translocation of MPs from the topsoil to deep soils (<xref ref-type="bibr" rid="B66">Hurley and Nizzetto, 2018</xref>). Though the use of plastic mulch has a significant role in retaining soil water under water deficit conditions, the poor management of plastic mulch results in the addition of plastics in the soil (<xref ref-type="bibr" rid="B62">Huang et&#xa0;al., 2020</xref>). Globally, plastic mulch use has increased from 4.4 million tons in 2012 to 7.4 million tons in 2019 (<xref ref-type="bibr" rid="B100">Li et&#xa0;al., 2019</xref>). The use of PAEs in plastic mulch enhances the risk to many agricultural products (<xref ref-type="bibr" rid="B181">Viljoen et&#xa0;al., 2023</xref>). Biodegradable plastic films are unlikely to create more problems in terms of environmental damage (<xref ref-type="bibr" rid="B163">Sintim et&#xa0;al., 2019</xref>).</p>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>Attributes of MPs derived from different sources in soil.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="left">Sources</th>
<th valign="top" align="left">Type</th>
<th valign="top" align="left">Size</th>
<th valign="top" align="left">Abundance</th>
<th valign="top" align="left">References</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">
<bold>
<italic>Sewage waste</italic>
</bold>
</td>
<td valign="top" align="left">PP, PVC</td>
<td valign="top" align="left">&gt;1&#xa0;mm, 50-500&#x3bc;m</td>
<td valign="top" align="left">2130 &#xb1; 950 items per kg</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B180">van den Berg et&#xa0;al., 2020</xref>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">PVC</td>
<td valign="top" align="left">Up to 500&#x3bc;m</td>
<td valign="top" align="left">3060 &#xb1; 1680 items per kg</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B180">van den Berg et&#xa0;al., 2020</xref>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">PE</td>
<td valign="top" align="left">0.05 - 1 mm</td>
<td valign="top" align="left">18,760 particles per kg</td>
<td valign="top" align="left">Zhang et&#xa0;al., 2018
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">Polyolefin, acrylic fibers</td>
<td valign="top" align="left">37 &#x3bc;m - 5&#xa0;mm</td>
<td valign="top" align="left">22.7 &#xb1; 12.1 &#xd7;10<sup>3</sup> particles per kg</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B92">Li et&#xa0;al., 2018</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">
<bold>
<italic>Compost</italic>
</bold>
</td>
<td valign="top" align="left">PS, PE, PES, PET, PP, PVC, and PA</td>
<td valign="top" align="left">1 - 5 mm</td>
<td valign="top" align="left">11 - 895 particles per kg</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B193">Weithmann et&#xa0;al., 2018</xref>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">PE, PP, and PES</td>
<td valign="top" align="left">&lt; 2 mm- 5 mm</td>
<td valign="top" align="left">3.50 &#xb1; 1.71 &#xd7; 10<sup>6</sup> particles per hectare</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B208">Yang et&#xa0;al., 2021a</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">
<bold>
<italic>Mulching films</italic>
</bold>
</td>
<td valign="top" align="left">PA,</td>
<td valign="top" align="left">&lt; 2mm</td>
<td valign="top" align="left">320-12,560 particles per kg</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B29">Chen et&#xa0;al., 2020</xref>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">PP</td>
<td valign="top" align="left">20 &#x3bc;m</td>
<td valign="top" align="left">62.50 particles per kg</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B106">Liu et&#xa0;al., 2018</xref>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">PP</td>
<td valign="top" align="left">&lt; 2mm</td>
<td valign="top" align="left">320-12,560 particles per kg</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B29">Chen et&#xa0;al., 2020</xref>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">PE</td>
<td valign="top" align="left">5mm</td>
<td valign="top" align="left">78.00 particles per kg</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B106">Liu et&#xa0;al., 2018</xref>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">PE</td>
<td valign="top" align="left">7 &#x3bc;m - 5000 &#x3bc;m</td>
<td valign="top" align="left">1075.6 particles per kg</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B62">Huang et&#xa0;al., 2020</xref>
</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left">PE</td>
<td valign="top" align="left">100 - 800 &#x3bc;m</td>
<td valign="top" align="left">9.25 - 369.55 mg per kg</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B97">Li et&#xa0;al., 2020</xref>
</td>
</tr>
</tbody>
</table>
</table-wrap>
<p>Sludge is used as fertilizer on agricultural fields, which also creates another primary driver of soil MP pollution. Up to 2005, there was evidence demonstrating that synthetic fibers accumulate in soils treated with sludge (<xref ref-type="bibr" rid="B31">Corradini et&#xa0;al., 2019</xref>). Likewise, a high concentration of MPs was detected in compost, which implies that there is another important pathway for MPs in agricultural soils. The average accumulation of MPs in agricultural soils during long-term repeated application of compost could be up to 3.30 million particles/ha/year (<xref ref-type="bibr" rid="B208">Yang et&#xa0;al., 2021a</xref>), which is due to the high temperature and microbial activities during the composting process. Moreover, the brittleness of plastics often increases after fermentation (<xref ref-type="bibr" rid="B2">Accinelli et&#xa0;al., 2022</xref>), and the mechanical behaviors of fertilizer production, including crushing, granulation, drying, cooling, and sieving, may contribute to the further fragmentation of macroplastics and the formation of microplastics (<xref ref-type="bibr" rid="B21">Braun et&#xa0;al., 2021</xref>). MPs migrate from topsoil to subsoil in response to tillage and harvesting (<xref ref-type="bibr" rid="B64">Huang et&#xa0;al., 2021</xref>). Moreover, the infiltration process of water flow such as rainfall or irrigation can stimulate the migration of MP transfer in soil voids (<xref ref-type="bibr" rid="B194">Wong et&#xa0;al., 2020</xref>). Soil acts as one of the major sinks for MP accumulation in terrestrial ecosystems; however, growing evidence shows a large variation in the abundance of MPs and their source of transport in different soils such as agricultural soils, marginal soils, industrial soils, and urban soils (<xref ref-type="bibr" rid="B218">Zhang and Liu, 2018</xref>). These studies showed that the abundance of MPs depends on the composition, size, shape, and source of MP pollution in soil, thereby data on MP abundance in soil cannot be directly compared. Such lack of information also influences the understanding of MP stress in plants.</p>
</sec>
<sec id="s4">
<label>4</label>
<title>Microplastic effects on plant growth</title>
<p>Plant growth can be defined as a process of increasing plant volume or mass with or without the development of new structures (e.g., organs, cells, or tissues). This process is associated with physical cell specialization and reproduction and physiological processes; however, this process is highly sensitive to growth conditions. Any alteration in growth conditions from optimal growth conditions results in the alteration of these mechanisms, thus thereby reducing plant growth and development. MP stress reduces plant growth and development by imposing (i) direct effects linked with the physical obstruction, and (ii) indirect effects associated with a reduction in soil productivity. In this section, we have discussed the direct and indirect effects of MP stress on plant growth and development and highlighted the knowledge gaps that need to be filled in future studies. Moreover, the uptake and translocation of MPs from root to shoot/leaves have also been discussed accordingly in this section.</p>
<sec id="s4_1">
<label>4.1</label>
<title>Direct effects</title>
<sec id="s4_1_1">
<label>4.1.1</label>
<title>Physical growth reduction</title>
<p>
<bold>
<italic>Seed germination</italic>
</bold> is the first phase in plant growth and is highly sensitive to stress conditions (<xref ref-type="bibr" rid="B186">Wang and Tanveer, 2023</xref>) including MP stress (<xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref>). MP stress reduces seed germination by clogging the pores in the seed capsule (<xref ref-type="bibr" rid="B19">Bosker et&#xa0;al., 2019</xref>), thus reducing water uptake and the imbibition process. Reduction in the imbibition process results in a reduced germination rate (<xref ref-type="bibr" rid="B221">Zhang et&#xa0;al., 2021</xref>). The seed germination rates and germination potential of three herbaceous ornamental plants, <italic>Trifolium repens</italic>, <italic>Orychophragmus violaceus</italic>, and <italic>Impatiens balsamina</italic>, were reduced in response to PS MP stress (<xref ref-type="bibr" rid="B57">Guo et&#xa0;al., 2022</xref>). Co-exposure of polymethyl methacrylate (PMMA) MPs and As (V) reduced the germination index, root length, and sprout length of rapeseed (<italic>Brassica campestris</italic> L.) (<xref ref-type="bibr" rid="B38">Dong et&#xa0;al., 2022a</xref>). Nonetheless, <xref ref-type="bibr" rid="B34">De Silva et&#xa0;al. (2022)</xref> argued that examining the conventional parameters of seed germination, including germination rate and germination viability, could not be reliable to examine the direct effects of MP stress on seed germination. As such measurements require destructive post-harvesting measurements, the use of techniques such as biospeckle optical coherence tomography (BOCT) can provide an explicit picture of the effects of MP stress on seed germination. In this context, <xref ref-type="bibr" rid="B34">De Silva et&#xa0;al. (2022)</xref> used BOCT and observed that PE MPinduced reduction in seed germination was associated with the reduction in the internal biological activity, most likely due to physical blockage of pores in seeds (<xref ref-type="bibr" rid="B221">Zhang et&#xa0;al., 2021</xref>), MP-induced cytotoxicity during SG (<xref ref-type="bibr" rid="B13">Bao et&#xa0;al., 2022</xref>), or due to the presence of plasticizers in MPs (<xref ref-type="bibr" rid="B11">Balestri et al., 2019</xref>). However, such alterations could be MPs dose-, plant species- and exposure time-dependent (<xref ref-type="bibr" rid="B150">Sahasa et&#xa0;al., 2023</xref>).</p>
<table-wrap id="T2" position="float">
<label>Table&#xa0;2</label>
<caption>
<p>Selected examples (published in the last three years) of the reported effects of different microplastics (MPs) on plant growth and development.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="left">MP type and concentration</th>
<th valign="top" align="left">Plant Species</th>
<th valign="top" align="left">Effects on plant growth and development</th>
<th valign="top" align="left">Reference</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">PE (0.0125 and100 mg&#xb7;L<sup>-1</sup>)</td>
<td valign="top" align="left">Maize</td>
<td valign="top" align="left">&#x2022; Impaired nitrogen uptake<break/>&#x2022; Impaired water uptake<break/>&#x2022; Reduced overall growth</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B178">Urbina et&#xa0;al., 2020</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PS (0.5-3 mg L<sup>-1</sup>) and PVC (0.5-3 mg L<sup>-1</sup>)</td>
<td valign="top" align="left">Rice</td>
<td valign="top" align="left">&#x2022; Reduced photosynthesis, leaf gas exchange<break/>&#x2022; Reduced chlorophyll contents<break/>&#x2022; Impaired nutrient uptake</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B117">Ma et&#xa0;al., 2022</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PS (0.1-10 mg L<sup>&#x2212;1</sup>)</td>
<td valign="top" align="left">Rice</td>
<td valign="top" align="left">&#x2022; Triggered phytotoxicity<break/>&#x2022; Enhanced oxidative damage</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B197">Wu et&#xa0;al., 2021</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PC (0.1-10% (w/w)</td>
<td valign="top" align="left">Garden cress</td>
<td valign="top" align="left">&#x2022; Reduced seed germination<break/>&#x2022; Decreased root and shoot length</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B134">Pflugmacher et&#xa0;al., 2020</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">HDPE (3% w/w)</td>
<td valign="top" align="left">Rye grass (<italic>Lolium multiflorum)</italic>
</td>
<td valign="top" align="left">&#x2022; Regardless of the ages of HDPE particles, HDPE particles reduced seed germination and root-shoot length.</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B42">Esterhuizen et&#xa0;al., 2022</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PET and PEF (0.5-2%</td>
<td valign="top" align="left">Lettuce</td>
<td valign="top" align="left">&#x2022; Impaired lettuce growth<break/>&#x2022; Enhanced ROS production<break/>&#x2022; Reduced soluble sugar and nitrogen accumulation</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B220">Zhang et&#xa0;al., 2022</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PS (0.01-10 mg/L</td>
<td valign="top" align="left">Wheat</td>
<td valign="top" align="left">&#x2022; Reduced the shoot-to-root biomass ratio<break/>&#x2022; Impaired micronutrients contents</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B91">Lian et&#xa0;al., 2020</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PS (25 - 400 mg/L)</td>
<td valign="top" align="left">Onion</td>
<td valign="top" align="left">&#x2022; Reduced root length<break/>&#x2022; Caused cytogenetic toxicity<break/>&#x2022; Enhanced ROS production<break/>&#x2022; Inhibited the expression of <italic>cdc</italic>2</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B118">Maity et&#xa0;al., 2020</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PP, HDPE, PS, PVC, PET, PUR (20%)</td>
<td valign="top" align="left">Lotus (<italic>Nelumbo nucifera)</italic>
</td>
<td valign="top" align="left">&#x2022; The germination rate is reduced</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B41">Esterhuizen and Kim, 2022</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PS (1, 10 mgL<sup>-1</sup>)</td>
<td valign="top" align="left">Italian lettuce, radish, wheat, and corn</td>
<td valign="top" align="left">&#x2022; Reduced root dry weight<break/>&#x2022; Reduced the root-to-shoot ratio</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B55">Gong et&#xa0;al., 2021</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PS (0, 10, 50, 100, 500 mg/L)</td>
<td valign="top" align="left">White clover, Chinese violet cress, and Balsama</td>
<td valign="top" align="left">&#x2022; Reduced germination potential and germination rate</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B57">Guo et&#xa0;al., 2022</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PE (0.001%, 0.01%, 0.1% (w/w)</td>
<td valign="top" align="left">
<italic>Brassica napus</italic> L.</td>
<td valign="top" align="left">&#x2022; Reduced the total chlorophyll content,<break/>&#x2022; Altered sugar metabolism,<break/>&#x2022; Enhanced bioaccumulation of lead</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B69">Jia et&#xa0;al., 2022</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">Shoe sole fragments 0%, 0.1%, 1% (w/w)</td>
<td valign="top" align="left">
<italic>Mung bean</italic>
</td>
<td valign="top" align="left">&#x2022; MP fragments and leachates from the soles of shoes affected plant growth</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B90">Lee et&#xa0;al., 2022</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PE (0.01-10,000 mg L<sup>-1</sup>)</td>
<td valign="top" align="left">
<italic>Brassica oleracea</italic>
</td>
<td valign="top" align="left">&#x2022; Induced oxidative damage</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B113">L&#xf3;pez et&#xa0;al., 2022</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PE (0.1% (w/w)</td>
<td valign="top" align="left">
<italic>Maize</italic>
</td>
<td valign="top" align="left">&#x2022; Reduced maize growth<break/>&#x2022; Altered soil bacterial community<break/>&#x2022; Affected gene expression of antioxidants</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B43">Fajardo et&#xa0;al., 2022</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PMFs (0.1%, 0.2% (w/w))</td>
<td valign="top" align="left">
<italic>Lettuce</italic>
</td>
<td valign="top" align="left">&#x2022; Reduced shoot length<break/>&#x2022; Altered photosynthesis and chlorophyll contents<break/>&#x2022; Altered carbohydrate and nitrogen metabolic pathway</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B216">Zeb et&#xa0;al., 2022</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PS<break/>
<italic>Hydroponics</italic>: (50-500 mg L<sup>-1</sup>)<break/>
<italic>Soil culture</italic>: (50-500 mg L<sup>-1</sup>)</td>
<td valign="top" align="left">
<italic>Rice</italic>
</td>
<td valign="top" align="left">&#x2022; Reduced shoot biomass and altered antioxidants activities under hydroponics<break/>&#x2022; Decreased rice biomass production under soil culture</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B196">Wu et&#xa0;al., 2020</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PS (0.3, 1.0 g/kg)</td>
<td valign="top" align="left">
<italic>Arabidopsis</italic>
</td>
<td valign="top" align="left">&#x2022; Reduced fresh weight<break/>&#x2022; Modify gene expression</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B168">Sun et&#xa0;al., 2020</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PS (1 mg/kg)</td>
<td valign="top" align="left">
<italic>Soybean</italic>
</td>
<td valign="top" align="left">&#x2022; Induced oxidative stress<break/>&#x2022; Altered gene expression</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B202">Xu et&#xa0;al., 2021</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PVC 100 and 200 mg/L</td>
<td valign="top" align="left">
<italic>Sweet potato</italic>
</td>
<td valign="top" align="left">&#x2022; Decreased plant height, fresh biomass per plant Reduced chlorophyll content<break/>&#x2022; PVC increased chromium accumulation in sweet potato</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B81">Khan et&#xa0;al., 2023</xref>
</td>
</tr>
<tr>
<td valign="top" align="left">PVC 100 and 1000 mg/L</td>
<td valign="top" align="left">
<italic>Spirodela polyrhiza</italic>
</td>
<td valign="top" align="left">&#x2022; Significant reduction in leaf multiplication<break/>&#x2022; Declined adventitious root elongation, thereby reducing overall growth</td>
<td valign="top" align="left">
<xref ref-type="bibr" rid="B182">Wang et&#xa0;al., 2023b</xref>
</td>
</tr>
</tbody>
</table>
</table-wrap>
<p>The degree of MP stress-induced reduction in seed germination also depends on the particle size of MPs. For instance, PS MPs with a particle size of 100 nm reduced tomato (<italic>Lycopersicon esculentum</italic> L.) seed germination in a relatively higher percentage when compared with PS MPs with a particle size of 5 &#x3bc;m (<xref ref-type="bibr" rid="B104">Liao et&#xa0;al., 2019</xref>), thereby indicating that MPs with large particle sizes reduce seed germination more significantly as compared with MPs with smaller particle sizes (<xref ref-type="bibr" rid="B19">Bosker et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B184">Wang et&#xa0;al., 2023a</xref>). Moreover, leachates produced during plastic degradation negatively affect seed germination. For instance, leachates of oxo-degradable PP reduced the germination of sorghum (<italic>Sorghum bicolor</italic> L.) (<xref ref-type="bibr" rid="B152">Schiavo et&#xa0;al., 2020</xref>). Likewise, leachates of PC showed negative effects on the germination of garden cress (<xref ref-type="bibr" rid="B134">Pflugmacher et&#xa0;al., 2020</xref>). However, MP-induced stimulatory effects on seed germination have also been reported (<xref ref-type="bibr" rid="B103">Lian et&#xa0;al., 2019</xref>). High concentrations of MPs in soil promoted wheat (<italic>Triticum aestivum</italic> L.) seed germination, while low and medium concentrations showed inhibitory effects on seed germination (<xref ref-type="bibr" rid="B103">Lian et&#xa0;al., 2019</xref>). This could be because of different particle sizes, agglomeration, and charge on MP particles, which may influence the ability of the wheat seed to germinate and grow under MP stress (<xref ref-type="bibr" rid="B192">Weber et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B225">Ziajahromi et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B51">Ge et&#xa0;al., 2021</xref>). Moreover, the seed germination of chickpea (<italic>Cicer arietinum</italic> L.) was increased after the exposure to PET MPs (<xref ref-type="bibr" rid="B125">Mondal et&#xa0;al., 2022</xref>), potentially due to the priming effects of MPs on seed germination or due to the ability of MPs to break seed coat and enhance the imbibition process due to better water uptake via microscopic pores.</p>
<p>
<bold>
<italic>Roots</italic>
</bold> are ranked second amongst other plant parts that face direct and mechanical damage under MP stress. MPs can accumulate in roots and reduce root elongation, root activity, and root fresh and dry biomass production (<xref ref-type="bibr" rid="B18">Boots et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B119">Maity et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B184">Wang et&#xa0;al., 2023a</xref>). MP stress-induced root growth reduction has been reported in several crops (<xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref>), including wheat by LDPE MPs (<xref ref-type="bibr" rid="B140">Qi et&#xa0;al., 2018</xref>), broad bean (<italic>Vicia faba</italic> L.) and onion (<italic>Allium cepa</italic> L.) by PS MPs (<xref ref-type="bibr" rid="B70">Jiang et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B102">Lian et&#xa0;al., 2022</xref>), and broad bean by Bio-MP stress (<xref ref-type="bibr" rid="B123">Meng et&#xa0;al., 2022</xref>). Moreover, PS MPs can adhere to the root surface and cause physical blockage to root pores (<xref ref-type="bibr" rid="B49">Gao et&#xa0;al., 2021</xref>). Blockage of root pores by sharp-edged MPs can reduce root growth by altering water and nutrient uptake from soil. Moreover, exposure of roots to MPs resulted in physical damage to the root and induced oxidative stress (<xref ref-type="bibr" rid="B37">Dong et&#xa0;al., 2020</xref>), reduced root-branch ratio and root biomass (<xref ref-type="bibr" rid="B140">Qi et&#xa0;al., 2018</xref>), reduced nitrogen contents and transpiration rate (<xref ref-type="bibr" rid="B178">Urbina et&#xa0;al., 2020</xref>), and reduced respiration (<xref ref-type="bibr" rid="B111">Liu et&#xa0;al., 2019</xref>; Spano et al., 2022). A previous study found that PS MPs can accumulate in rice (<italic>Oryza sativa</italic> L.) root via the endocytosis mechanism. During the fragmentation of MPs, particle size gets smaller but gains more specific surface area, thus having more potential to be adsorbed on the root surface. However, MPs can also accumulate in the root via the endocytosis mechanism (<xref ref-type="bibr" rid="B197">Wu et&#xa0;al., 2021</xref>).</p>
<p>Some MPs, such as PS MPs, are hydrophobic and can easily be absorbed on the root surface, thus reducing root growth (<xref ref-type="bibr" rid="B126">Nel et&#xa0;al., 2009</xref>). Moreover, MP stress reduces nutrient uptake due to the hetero aggregation of opposite charges and pore blockage in the cell wall (<xref ref-type="bibr" rid="B204">Xu et&#xa0;al., 2022</xref>). MP stress resulted in the upregulation of organic metabolic pathways with concomitant alteration of MP mobility and absorption through the electrostatic and hydrophobic interactions between the root exudations and MPs (<xref ref-type="bibr" rid="B204">Xu et&#xa0;al., 2022</xref>). Nonetheless, the application of both negatively and positively charged PS MPs reduced Arabidopsis growth by altering gene expression (<xref ref-type="bibr" rid="B168">Sun et&#xa0;al., 2020</xref>).</p>
<p>The surface charge groups of MPs also determine the negative effects of MPs on root growth, for instance, functional groups such as -NH<sub>2</sub> and -SO<sub>3</sub>H reduced root and shoot biomass and root volume (<xref ref-type="bibr" rid="B204">Xu et&#xa0;al., 2022</xref>). The -NH<sub>2</sub> functional group contains a positive charge, which can easily occupy the binding sites and be easily adsorbed by the cell wall, thereby hindering the adsorption of cationic elements such as K<sup>+</sup> Ca<sup>2+</sup> or H<sup>+</sup>, Pb<sup>2+</sup> around roots (<xref ref-type="bibr" rid="B97">Li et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B164">Song et&#xa0;al., 2023</xref>). Contrarily, -SO<sub>3</sub>H is of strong hydrophilic nature and contains a negative charge, and can closely combine with the hydrophobic functional group of the phospholipids in the cell membrane, thus it can easily enter the cells to cause cytotoxic effects in roots (<xref ref-type="bibr" rid="B45">Feng et&#xa0;al., 2019</xref>). Besides surface charge or functional group types, the zeta potential of MP particles also influences MP adsorption and translocation of MPs from soil to root (<xref ref-type="bibr" rid="B61">Hu et&#xa0;al., 2020</xref>). MPs also caused cell atrophy, increased conduct numbers, and lignification in roots (<xref ref-type="bibr" rid="B204">Xu et&#xa0;al., 2022</xref>). Lignification results in cell wall thickening and hardening, thereby reducing root activity (<xref ref-type="bibr" rid="B149">Rui et&#xa0;al., 2016</xref>; <xref ref-type="bibr" rid="B162">Singh et&#xa0;al., 2019</xref>). MPs with large surface areas adsorb essential elements around roots, thus reducing root growth (<xref ref-type="bibr" rid="B1">Abbasi et&#xa0;al., 2020</xref>). As mentioned above, MPs with different surface charge groups affect the kinetics of essential elements uptake and adsorption by roots. For example, functional groups such as -OH, -COOH, -SO<sub>3</sub>H, or -NH<sub>2</sub> group might reduce elemental adsorption by blocking the extracellular adsorption pathway (<xref ref-type="bibr" rid="B95">Li et&#xa0;al., 2020a</xref>), by directly repelling elements with the same surface charges (<xref ref-type="bibr" rid="B46">Fu et&#xa0;al., 2022</xref>), or by the attraction and hetero-aggregation of opposite charge to each other, thereby reducing the element adsorption by roots (<xref ref-type="bibr" rid="B94">Li et&#xa0;al., 2021a</xref>; <xref ref-type="bibr" rid="B198">Xia et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B164">Song et&#xa0;al., 2023</xref>).</p>
<p>In addition to the aforementioned factors, different MPs cause different effects on root growth. For instance, PE MPs caused more negative effects on root weight, while PS MPs had more negative effects on root length (<xref ref-type="bibr" rid="B157">Shi et&#xa0;al., 2022</xref>). Moreover, <xref ref-type="bibr" rid="B102">Lian et&#xa0;al. (2022)</xref> showed that elliptical-shaped PE MPs have fewer negative effects on plant growth and bacterial communities in the soil as compared with sharp-edged PLA MPs. Such differential response of roots to different MPs might be due to (i) different shapes of MPs along with particle size, (ii) plant species-specificity to different MPs, and (iii) the toxicity level of different MPs after fragmentation and degradation.</p>
<p>MPs enter the <bold>
<italic>shoot</italic>
</bold> via xylem vessels as an action of transpiration pull and accumulate in leaves (<xref ref-type="bibr" rid="B204">Xu et&#xa0;al., 2022</xref>). After the accumulation of MPs in roots, they can enter the vasculature of the stems and leaves via the apoplastic pathway (<xref ref-type="bibr" rid="B100">Li et&#xa0;al., 2019</xref>); however, factors such as chemical composition and geometry of plastic debris, root surface area and volume, cell membrane potential, and xylem properties can influence the translocation of MPs from root to leaves via shoot. MPs after fragmentation can enter roots via cracks on newly developed roots (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2A</bold>
</xref>) and enter xylem or phloem vessels (<xref ref-type="bibr" rid="B97">Li et&#xa0;al., 2020</xref>). Thus, the likeliness of the entry of MPs through cracks in roots provides instant access to conducting tissues. MP stress negatively affects the growth of shoots and leaves (<xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref>) by reducing cell elongation during the developmental phase, affecting the supply of nutrients, causing physical damage to xylem vessels, and influencing shoot and leaf biomass production. Furthermore, PS MP stress reduced leaves&#x2019; fresh weight, number of leaves per plant, leaf surface area, SPAD value, and overall plant height in a dose-dependent manner (<xref ref-type="bibr" rid="B189">Wang et&#xa0;al., 2023c</xref>). <xref ref-type="bibr" rid="B108">Liu et&#xa0;al. (2021)</xref> showed that PE MPs reduced shoot weight and shoot height significantly at high concentrations but stimulated root elongation, thus suggesting tissue-specific responses to MP stress.</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>
<bold>(A)</bold> Entry of microplastic particle via cracks on newly developed roots, <bold>(B)</bold> effects of microplastics (MPs) on photosynthesis, where QA-receptors (QA), photosystem II (PSII), photosystem I (PSI) plastocyanin (PC), cytochrome b6f complex (Ctyb<italic>f</italic>), Ferredoxin&#x2010;NADP<sup>+</sup> reductase (FNR), ferredoxin (Fd), <bold>(C)</bold> ROS production in chloroplast under MPs stress.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-14-1226484-g002.tif"/>
</fig>
<p>
<bold>
<italic>Plant yield</italic>
</bold> refers to a plant&#x2019;s end-of-life journey, and producing seeds is considered very important for maintaining a plant&#x2019;s niche from the ecological point of view and for producing grains as a source of food for humans. MP stress significantly reduces plant yield by altering plant growth and development (<xref ref-type="bibr" rid="B78">Khalid et al., 2020</xref>). Nonetheless, intra-species responses among two rice cultivars (XS123 and Y900) were also observed in terms of rice yield under PS MP stress; such variation in rice yield was associated with the upregulation of the transcripts levels and accumulation of metabolites relating to energy expenditure pathways and metabolic accumulation pathways in XS123, thereby indicating the reprogramming of metabolites accumulation as a component of PS MP tolerance in XS123 (<xref ref-type="bibr" rid="B195">Wu et&#xa0;al., 2022</xref>). Likewise, <xref ref-type="bibr" rid="B209">Yi et&#xa0;al. (2023)</xref> showed that PE MP stress did not alter rice grain yield in a common cultivar, whereas hybrid rice showed a significant reduction in the number of grains per panicle (13%) and rice grain yield (23%). Such variation in rice yield was due to higher total amino acid contents in hybrid rice grain, whereas conventional rice grain did not show any difference in total amino acid content under PE MP stress and control (<xref ref-type="bibr" rid="B210">Yi et&#xa0;al., 2021</xref>). Moreover, the reduction in rice yield was ascribed to the MP stress-induced reduction in the hemoglobin content by directly destroying its tertiary structure and inhibiting root activity (<xref ref-type="bibr" rid="B36">Dong et&#xa0;al., 2022b</xref>). Likewise, the individual and combined application of PS MPs and Pb significantly reduced 100 seed weight and seed yield per plant, which was associated with the reduction in root weight, surface area, total amino acids, Rubisco activity, and impaired hormonal regulation (<xref ref-type="bibr" rid="B26">Chen et&#xa0;al., 2023a</xref>). Contrarily, exposure of rice to three types of MPs, including PET, PAN, and PE, did not cause any negative effects on rice yield, but rather increased rice yield and N contents in rice grains (<xref ref-type="bibr" rid="B27">Chen et&#xa0;al., 2022</xref>). In conclusion, MP stress-induced effects on yield are highly plant species-, cultivar-, and MP type-specific.</p>
</sec>
<sec id="s4_1_2">
<label>4.1.2</label>
<title>Physiological growth reduction</title>
<p>MP-induced physical growth reduction is accompanied by the alteration in several key physiological mechanisms including photosynthesis, redox regulation, ionic homeostasis, and hormonal regulation. These mechanisms are sensitive to stressful conditions and any alteration in these mechanisms leads to crop growth reduction. In this section, we discuss the impacts of MPs on shoot and leaf physiology and root physiology.</p>
<p>
<bold>
<italic>Effects on shoot and leaf physiology</italic>:</bold> Given the MP stress-induced reduction in shoot and leaf growth and biomass production, it is important to explore what physiological processes have been or could have been impacted by MP stress. <bold>
<italic>Photosynthesis</italic>
</bold> is an important mechanism in plants, which yields oxygen and energy in the form of sugars and depends on many factors including biosynthesis of photosynthetic pigments, chlorophyll fluorescence and leaf gas exchange, ionic homeostasis, and redox regulation. MP stress negatively regulates these factors, thus reducing photosynthesis in plants (<xref ref-type="bibr" rid="B207">Yang and Gao, 2022</xref>; <xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2B</bold>
</xref>). For instance, <xref ref-type="bibr" rid="B101">Lian et&#xa0;al. (2021)</xref> showed that the application of PS MPs reduced carotenoids and chlorophyll <italic>a</italic> and <italic>b</italic> by 12.5%, 9.1%, and 8.7% respectively, indicating one of the methods by which PS MP stress reduced shoot dry weight, shoot height, and leaf area in lettuce (<italic>Lactuca sativa</italic> L.). Likewise, in several other plant species, such as cucumber (<italic>Cucumis sativus</italic> L.), tomato, cabbage (<italic>Brassica oleracea</italic> L.), lettuce, and pakchoi (<italic>Brassica rapa</italic> L.), the application of PAN MPs showed a negative correlation with the chlorophyll <italic>a</italic> and <italic>b</italic> contents in leaves, thus reducing their growth (<xref ref-type="bibr" rid="B5">Ahammed et&#xa0;al., 2012</xref>). <xref ref-type="bibr" rid="B108">Liu et&#xa0;al. (2021)</xref> showed that the combined application of PAN with PE MPs significantly reduced photosynthesis by reducing the contents of chlorophyll <italic>a</italic> and <italic>b</italic> and carotenoids in a highly MP dose-dependent manner. In pumpkins, the application of PVC and PE MPs resulted in a dose-dependent reduction of chlorophyll contents and photosynthesis rate (<xref ref-type="bibr" rid="B30">Colzi et&#xa0;al., 2022</xref>). <xref ref-type="bibr" rid="B48">Gao et&#xa0;al. (2019)</xref> showed in lettuce that PE MP-induced reduction in photosynthesis was associated with a reduction in chlorophyll contents, leaf gas exchange, and Rubisco activity. Nonetheless, <xref ref-type="bibr" rid="B125">Mondal et&#xa0;al. (2022)</xref> observed a higher chlorophyll (a/b) ratio, probably because of the inhibition of chlorophyll &#x2018;b&#x2019; synthesis under MP stress, suggesting the reduction in photosynthesis under MP stress could be due to less production of chlorophyll <italic>b</italic> (<xref ref-type="bibr" rid="B135">Pflugmacher et&#xa0;al., 2021</xref>). Conversely, <xref ref-type="bibr" rid="B24">Chai et&#xa0;al. (2023)</xref> showed that the PVC, PP, and PE MP-induced reduction in the photosynthesis of mangrove (<italic>Kandelia obovate</italic> L.) was due to a reduction in the concentration of carotenoids and chlorophyll <italic>a</italic>, and efficiency of ETC, while no significant effects of MP stress were observed on leaf gas exchange and chlorophyll <italic>b</italic> contents. These contrasting results can be explained by plant species-specificity and MP dose dependency. The plant species-specific response to MP stress was ascribed to the heterogenous responses of amino acids and hormones (<xref ref-type="bibr" rid="B20">Bouaicha et&#xa0;al., 2022</xref>).</p>
<p>Pollutants including MPs can disrupt the molecular structure of thylakoid membranes and can reduce the efficiency of ETC by inhibiting the activity of electron transfer in chloroplast, thus reducing photosynthesis. Though how MP stress induces these alterations remains elusive, this can be explained at least by the different surface functional groups of different MPs. MPs with -NH<sub>2</sub> and -SO<sub>3</sub>H functional groups shut down the reaction center with a concomitant decrease in the number of election receptors in PSII (<xref ref-type="bibr" rid="B75">Kalhor et&#xa0;al., 2018</xref>), which results in reduced transfer of elections to QA-receptors in PSII (<xref ref-type="bibr" rid="B190">Wang et&#xa0;al., 2017</xref>), thereby reducing the overall efficiency of PSII under MP stress. Nonetheless, the kinetic curve of chlorophyll fluorescence was OJIP type, indicating the structure and function of the PSII photosystem were intact and unaltered after MP stress (<xref ref-type="bibr" rid="B217">Zha et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B204">Xu et&#xa0;al., 2022</xref>). MP stress reduced chlorophyll contents by converting the chlorophyll contents into phytol (<xref ref-type="bibr" rid="B204">Xu et&#xa0;al., 2022</xref>) and by inducing a high rate of the exfoliation of oxygen evolution complex (<xref ref-type="bibr" rid="B190">Wang et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B204">Xu et&#xa0;al., 2022</xref>), thus blocking the transfer of electrons to PSII reaction centers, which subsequently affects ETC reaction in the PSII photosystem. Reduction in photosynthesis was not only associated with a reduction in chlorophyll contents in the reaction center (<xref ref-type="bibr" rid="B133">Peng et&#xa0;al., 2021</xref>) but could also be associated with oxidation and reduction reactions and transfer of electrons in the reaction center of the PSII (<xref ref-type="bibr" rid="B116">Lu et&#xa0;al., 2020</xref>). Moreover, anthocyanins are very important pigments in plants, assisting in protecting leaves from photoinhibition by absorbing excess protons, thus also acting as non-enzymatic antioxidants. However, a reduction in anthocyanin biosynthesis also compromises photosynthesis under MP stress (<xref ref-type="bibr" rid="B182">Wang et&#xa0;al., 2023b</xref>).</p>
<p>Besides influencing the stomatal and non-stomatal limitations of photosynthesis, MP stress also reduces photosynthesis by affecting shoot and <bold>
<italic>leaf ionome</italic>
</bold> and causing the production of ROS (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2B</bold>
</xref>). Any alteration in uptake or accumulation of essential macro- and micro-nutrient in photosynthetically active tissues in shoots or leaves results in significant growth reduction. For instance, PP and PET MPs increased K concentration in shoots and leaves, while PVC MPs decreased K concentration thereby reducing photosynthetic efficiency (<xref ref-type="bibr" rid="B30">Colzi et&#xa0;al., 2022</xref>). Moreover, PE and PVC MPs increased nickel (Ni) concentration in shoots and leaves, which decreased after PP and PET MPs (<xref ref-type="bibr" rid="B30">Colzi et&#xa0;al., 2022</xref>). Reduction in photosynthesis, stomatal conductance, and SPAD values under PS and PVC MP stress were in line with the reduction in the concentration of Ca, K, N, and P in the shoot and leaves (<xref ref-type="bibr" rid="B117">Ma et&#xa0;al., 2022</xref>), nonetheless, these effects were highly MP type-specific and dose-dependent. Likewise, MP stress-induced reduction in N uptake may cause a low carbon fixation rate, and the disruption of chlorophyll contents or the decline in iron (Fe) contents in the shoot and leaves after exposure to PP- and PVC- MPs (<xref ref-type="bibr" rid="B30">Colzi et&#xa0;al., 2022</xref>) can partially inhibit the electron transport chain and lead to the loss of photosynthetic efficiency, and to the remodeling of the photosynthetic Fe-dependent protein and apparatus (<xref ref-type="bibr" rid="B151">Saito et&#xa0;al., 2014</xref>; <xref ref-type="bibr" rid="B59">Hantzis et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B6">Akmakjian et&#xa0;al., 2021</xref>). On the other hand, MPs such as PVC and PE increased Ni concentration in shoots and leaves, while PET and PP decreased Ni concentration in shoots and leaves (<xref ref-type="bibr" rid="B30">Colzi et&#xa0;al., 2022</xref>). Such imbalance in Ni concentration, either excessive uptake or deficiency, can reduce photosynthesis either by causing ROS production, in the case of excessive Ni concentration, or reduced N metabolism and reduced Fe uptake, in the case of Ni deficiency (<xref ref-type="bibr" rid="B156">Shahzad et&#xa0;al., 2018b</xref>).</p>
<p>The chloroplast is among the primary sites of <bold>
<italic>ROS production</italic>
</bold> during photosynthesis (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2C</bold>
</xref>), as the chloroplast converts light energy into energy required for chemical bonding. Under normal and optimal growth conditions, chlorophyll absorbs light and triggers several redox reactions in thylakoid membranes including oxidation of H<sub>2</sub>O, development of H<sup>+</sup> gradient across thylakoid membranes, and reduction of NADP<sup>+</sup> to NADPH (<xref ref-type="bibr" rid="B84">Khorobrykh et&#xa0;al., 2020</xref>). However, these reactions are highly sensitive to any abnormality experienced during any change in growth conditions, such as abiotic or biotic stress conditions (<xref ref-type="bibr" rid="B86">Krieger-Liszkay and Shimakawa, 2022</xref>). Exposure to different MPs resulted in a significantly high production of hydrogen peroxide (H<sub>2</sub>O<sub>2</sub>) (<xref ref-type="bibr" rid="B136">Pignattelli et&#xa0;al., 2021</xref>), one of the most important ROS, thereby reducing photosynthesis. However, <xref ref-type="bibr" rid="B143">Ren et&#xa0;al. (2018)</xref> found no difference in H<sub>2</sub>O<sub>2</sub> production in MP-treated plants compared to control plants and this could be due to the pleiotropic effects of H<sub>2</sub>O<sub>2</sub>, or the activation of the antioxidant defense system and/or sensitivity of plant species to MP stress. Nonetheless, PS MPinduced higher ROS production may cause oxidative damage to the thylakoid membrane and chloroplast structure, thereby inhibiting photosynthesis (<xref ref-type="bibr" rid="B101">Lian et&#xa0;al., 2021</xref>). Moreover, MP stress reduced photochemical efficiency and caused higher production of H<sub>2</sub>O<sub>2</sub> and thiobarbituric acid reactive substances, thereby contributing to a higher leaf loss rate under MP stress (<xref ref-type="bibr" rid="B124">Menicagli et&#xa0;al., 2022</xref>). It has also been suggested that MP stress might reduce the photosynthesis of C3 plants by inhibiting light use efficiency, while in C4 plants, reduction in photosynthesis could be mediated by the inhibition of carbon fixation (<xref ref-type="bibr" rid="B110">Liu et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B219">Zhang et&#xa0;al., 2023</xref>). Under such conditions, the stroma in the chloroplast may gather more electrons, which concomitantly may induce the production of ROS.</p>
<p>Photosynthesis is also regulated by <bold>
<italic>several genes</italic>
</bold> involved in chlorophyll biosynthesis, carbohydrate metabolism, and ATP production, and MP stress has also been shown to impact the regulation of such genes, thus reducing photosynthesis in plants. For instance, <xref ref-type="bibr" rid="B107">Liu et&#xa0;al. (2022)</xref> showed that PBAT-MP stress significantly affected photosynthesis in Arabidopsis (<italic>Arabidopsis thaliana</italic> L.) by downregulating the gene expression of genes that encode light-harvesting chlorophyll a/b binding (LHCB) proteins. Moreover, the downregulation of LHCB proteins affects plant stress adaptive responses by regulating redox homeostasis, and sensitivity of stomata to abscisic acid (<xref ref-type="bibr" rid="B201">Xu et&#xa0;al., 2012</xref>; <xref ref-type="bibr" rid="B28">Chen et&#xa0;al., 2023b</xref>), thereby suggesting PBAT MP stress-induced alteration in photosynthesis might relate to the ABA-mediated stomatal response (<xref ref-type="bibr" rid="B107">Liu et&#xa0;al., 2022</xref>). In tobacco (<italic>Nicotiana tabacum</italic> L.), the application of PE MPs resulted in the downregulation of more than 80% of differentially expressed genes relating to ETC, PSI, and PSII in chloroplast and light harvesting (<xref ref-type="bibr" rid="B169">Tang et&#xa0;al., 2022</xref>). Given the above discussion, it can be suggested that MP stress-induced reduction in photosynthesis (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2B</bold>
</xref>) results from six complementary mechanisms: (i) higher ROS production, leading to oxidative stress, (ii) structural damage and modification of membrane proteins in PSII, (iii) conversion of chlorophyll to phytol and plausibly higher activity of chlorophyllase enzyme due to higher ROS production, (iv) peroxidation of the chloroplast and thylakoid membrane, (v) alteration in leaf ionome, and (vi) alteration in gene expression relating to the photosynthesis system.</p>
<p>
<bold>
<italic>Effects on root physiology:</italic>
</bold> MP stress disrupts the balance between <bold>
<italic>ROS production</italic>
</bold> and ROS scavenging by increasing the ROS production beyond the capacity of plants to activate the antioxidant defense system, which subsequently disrupts the integrity of membranes, decreases mitotic cell division, and even causes cytogenetic anomalies and micronuclei (<xref ref-type="bibr" rid="B54">Giorgetti et&#xa0;al., 2020</xref>) in roots. MP stress significantly increases ROS (O<sub>2</sub>
<sup>-</sup> and H<sub>2</sub>O<sub>2</sub>) production in roots (<xref ref-type="bibr" rid="B48">Gao et&#xa0;al., 2019</xref>) and causes genotoxic effects (<xref ref-type="bibr" rid="B70">Jiang et&#xa0;al., 2019</xref>), thus reducing the number of rootlets (<xref ref-type="bibr" rid="B99">Li et&#xa0;al. (2021b)</xref>. Nonetheless, <xref ref-type="bibr" rid="B16">Biba et&#xa0;al. (2023)</xref> observed no drastic changes in O<sub>2</sub>
<sup>-</sup> production in onion roots under different PS MP stress levels; however, when compared with the effects of PMMA MPs, PS MP treatment showed relevantly higher O<sub>2</sub>
<sup>-</sup> production, thereby indicating MP-type response of ROS production in the root. Several factors can support such results such as the time point of ROS measurement, upregulation of the antioxidant defense system, and innate ability of roots to encounter ROS toxicity. Contrarily, the application of PS MPs resulted in a significant reduction in root length due to higher ROS production and cyto-genotoxicity (<xref ref-type="bibr" rid="B54">Giorgetti et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B118">Maity et&#xa0;al., 2020</xref>). Such contrasting results can also be explained by the particle size of MPs, as MPs with a small particle size can easily be internalized into root tissues and cause oxidative stress when compared to MPs with a large particle size (<xref ref-type="bibr" rid="B145">Roy et&#xa0;al., 2023</xref>), therefore plant species, plant age, and the particle size of MPs should be considered when studying MP induced oxidative damage to plants.</p>
<p>Maintaining <bold>
<italic>ionic homeostasis</italic>
</bold> is very important for the activation of several adaptive responses including osmotic adjustment, water and nutrient uptake, and overall plant growth. Any disruption in ionic homeostasis especially under salt stress (<xref ref-type="bibr" rid="B83">Khan et al., 2020</xref>) or heavy metal stress disrupts ion transport (<xref ref-type="bibr" rid="B222">Zhao et al., 2019</xref>) via increasing membrane depolarization, ROS-activated cation efflux channels, and desensitization of ion channels (<xref ref-type="bibr" rid="B63">Huang et&#xa0;al., 2022</xref>). MP stress physically damages the roots, which affects the ionic homeostasis in plants. For instance, the exposure of lettuce to PS MP stress resulted in the downregulation of genes involved in ionic homeostasis, such as transition metal ions, cellular metal ions, and cellular manganese (Mn) ions in a dose-dependent manner (<xref ref-type="bibr" rid="B189">Wang et&#xa0;al., 2023c</xref>), thereby indicating that MP mediated disruption in ionic homeostasis resulted in hypertonic injury in lettuce roots. The foliar application of PS MPs resulted in a significant reduction in Fe, Mn, and Cu contents in roots as compared with the control, and given the essentiality of these elements in plant physiology (<xref ref-type="bibr" rid="B101">Lian et&#xa0;al., 2021</xref>), it is not surprising that the reduction in the accumulation of mineral nutrients is correlated with the overall root growth under MP stress. Moreover, reduction in elements such as Ni, Zn, or Fe also affects the antioxidant activity, and the biosynthesis of amino acids or specific proteins (<xref ref-type="bibr" rid="B156">Shahzad et&#xa0;al., 2018b</xref>; <xref ref-type="bibr" rid="B30">Colzi et&#xa0;al., 2022</xref>). Studies comparing the elemental profile of roots under MP stress showed that regardless of MP types and exposure time, MPs impaired root growth by reducing N, P (<xref ref-type="bibr" rid="B160">Shorobi et&#xa0;al., 2023</xref>), Fe (<xref ref-type="bibr" rid="B22">Briat et&#xa0;al., 2015</xref>), and K contents (<xref ref-type="bibr" rid="B117">Ma et&#xa0;al., 2022</xref>). However, <xref ref-type="bibr" rid="B103">Lian et&#xa0;al. (2019)</xref> showed that PVC MPs decreased Fe contents in the root, while PET MPs reduced Mg, Zn, and K, thereby suggesting the effects of MPs on ionic homeostasis might be MP type-specific. However, it is still unclear how MP stress affects ionic homeostasis in plants. Thus, we presented a model (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3</bold>
</xref>) and according to this model, we speculated that upon the entry of MP particles in roots, MPs induce membrane depolarization and increase ROS production in the cytosol. Both membrane depolarization and excessive ROS production in the cytosol cause the activation of depolarization activated- and ROS activated- cation (e.g., K, Ca, Fe, and Zn) efflux channels at the plasma membrane, thereby decreasing the concentration of cations in the cytosol. This model needs to be validated in future studies. Furthermore, <xref ref-type="bibr" rid="B109">Liu et&#xa0;al. (2023b)</xref> recently showed that PP MPs and rubber crumbs significantly increased ROS production and damaged the plasma membrane of root cells, as revealed by the decreased number of xylem vessels and reduced N uptake by roots. Thus, these results support our model.</p>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>A putative model, representing the effects of microplastic (MP) stress on ionic homeostasis. Upon the entry of MP particles in roots via aquaporins or non-selective cation channels (NSCC), MPs may induce membrane depolarization and increase ROS production in the cytosol. Both membrane depolarization and excessive ROS production in the cytosol cause the activation of depolarization activated- and ROS activated- cation efflux channels, for instance, gated outwardly rectifying K<sup>+</sup> channel (GORK) and NSCC for K<sup>+</sup>, <italic>Natural resistance-associated macrophage proteins</italic> (Nramps) channels for Fe<sup>2+</sup> and Zinc transporter 1 (ZnT1) for Zn<sup>2+</sup> at the plasma membrane, thereby decreasing the concentration of cations in the cytosol. This model needs to be validated in future studies using electrophysiological and pharmacological measurements.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-14-1226484-g003.tif"/>
</fig>
<p>MP stress also induces <bold>
<italic>alterations in gene expression</italic>
</bold> (<xref ref-type="bibr" rid="B200">Xu et al., 2020</xref>) in roots. As mentioned previously, MP stress induces cytotoxic and genotoxic effects on root growth, which might be due to an alteration in gene expression. For instance, <xref ref-type="bibr" rid="B99">Li et&#xa0;al. (2021b)</xref> showed that PAN MP treatment increased root aging or even death by affecting the expression of <italic>CDC2</italic> (a gene regulating the cell division cycle) and <italic>CDK</italic> (the coding gene of cyclin-dependent kinase). As both genes play a very crucial role in regulating the cell cycle, any alteration in the expression of these genes results in altered root growth and development. Application of PS MPs altered the overall root and plant growth by downregulating the genes involved in nitrogen metabolism and linolenic acid metabolism (<xref ref-type="bibr" rid="B221">Zhang et&#xa0;al., 2021</xref>), by altering the transcriptome and expression of genes encoding proteins involved in the tricarboxylic acid cycle (<xref ref-type="bibr" rid="B195">Wu et&#xa0;al., 2022</xref>) and accumulation of soluble protein (<xref ref-type="bibr" rid="B213">Yu et&#xa0;al., 2020</xref>). A recent study reported that PS MP stress-induced negative effects on root and shoot growth were associated with the downregulation of genes involved in ROS scavenging and ionic homeostasis (<xref ref-type="bibr" rid="B189">Wang et&#xa0;al., 2023c</xref>). Thus, MP stress affects root physiology by altering gene expression. However, a variation may exist among plant species, MP particle size, MP type, and other growth conditions, which needs to be further explored in future studies.</p>
<p>The activation of plant adaptive response to stress conditions is closely linked with the regulation of phytohormones (<xref ref-type="bibr" rid="B174">Tanveer et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B63">Huang et&#xa0;al., 2022</xref>), as <bold>
<italic>hormonal regulation</italic>
</bold> is very important in regulating several key physiological processes including ionic homeostasis, ROS scavenging, osmotic adjustment, and overall growth in plants. For instance, in wheat root, the application of PAN MP stress resulted in the upregulation of MiR164, which enhanced the silencing of NAC1 and weakened the association between auxin signaling and adventitious root initiation (<xref ref-type="bibr" rid="B99">Li et&#xa0;al., 2021b</xref>). Auxin and cytokinin govern the root system by regulating the formation of root hairs, crown roots, and lateral roots (<xref ref-type="bibr" rid="B127">Neogy et&#xa0;al., 2021</xref>). <xref ref-type="bibr" rid="B96">Li et&#xa0;al. (2021c)</xref> showed that PS MP stress reduces the number of rootlets and concentrations of three phytohormones including IBA, OPA, and cis-zeatin riboside in roots, thereby indicating PS MP stress affects the development of roots by changing cytokinin and auxin concentration. In rice, PS MP stress inhibited jasmonate and lignin contents by altering the expression of genes involved in their biosynthesis (<xref ref-type="bibr" rid="B223">Zhou et&#xa0;al., 2021</xref>). In conclusion, plant physical root growth is altered by five complementary mechanisms under MP stress, including ROS metabolism, altered gene expression, impaired ionic homeostasis, and hormonal regulation. Nonetheless, these mechanisms are highly plant species-specific, MP type-specific, particle size-specific, and dose-dependent.</p>
</sec>
</sec>
<sec id="s4_2">
<label>4.2</label>
<title>Indirect effects</title>
<p>MP stress also causes several indirect effects on plants, which subsequently affect the plant root and shoot growth. For instance, MP stress alters soil bacterial community and reduces soil organic matter and bulk density. In this section, we have briefly overviewed how MPs induced indirect effects on plants by affecting soil fertility and productivity. Furthermore, as in-depth reviews relating to MP stress and its impact on soil fertility have recently been published (see <xref ref-type="bibr" rid="B87">Kumar et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B175">Tian et al., 2022</xref>; <xref ref-type="bibr" rid="B187">Wang et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B153">Shafea et&#xa0;al., 2023</xref>), we have briefly discussed the impact of MP stress on soil productivity to avoid any overlap with the abovementioned studies.</p>
<p>MPs in the soil system cause a series of negative effects on soil health and productivity, as MPs are dispersed in the soil through various processes, such as wet-dry cycles, bioturbation, harvesting, and soil management practices (<xref ref-type="bibr" rid="B87">Kumar et&#xa0;al., 2022</xref>). MPs cause significant effects on soil enzymatic activities. The application of fibrous PP decreased the activity of fluorescein diacetate hydrolase and urease in soil by 38% and 41%, respectively (<xref ref-type="bibr" rid="B210">Yi et&#xa0;al., 2021</xref>). Moreover, MPs have significant effects on the activities of CAT, PO, FDAase, and urease (<xref ref-type="bibr" rid="B65">Huang et&#xa0;al., 2019</xref>), which cause short-term changes in soil health. Soil bulk density is linked with soil porosity and the extent of the plant rooting system. It is also an important indicator of fertility (<xref ref-type="bibr" rid="B183">Wang et&#xa0;al., 2020b</xref>). Plastics usually have a lower density than soil minerals, thus altering soil bulk density and soil aeration. For instance, <xref ref-type="bibr" rid="B35">De Souza Machado et&#xa0;al. (2019)</xref> observed that soil bulk density was decreased in response to the addition of different MPs. Contrarily, <xref ref-type="bibr" rid="B114">Lozano et&#xa0;al. (2021)</xref> showed that PES and MFs enhanced soil aggregation due to better water retention and soil aeration. <xref ref-type="bibr" rid="B115">Lozano and Rillig (2020)</xref> confirmed that PES MFs can improve soil aeration, root penetration, and soil porosity, which ultimately improves plant growth. However, in maize (<italic>Zea mays</italic> L.), biodegradable MP residuals decreased soil bulk density, plant height, water-use efficiency (WUE), and grain yield as compared with PE MPs, thereby suggesting MP type-specific effects on grain yield (<xref ref-type="bibr" rid="B179">Uzamurera et&#xa0;al., 2023</xref>). Such discrepancy in the aforementioned effects that MPs have on soil bulk density can be explained in terms of the variation of soil composition and soil physical properties. Further research is required to explore the effects that MPs have on soil bulk density and plant root growth. MPs can also affect the water flow in soil, inducing drought due to increased evaporation, with subsequent effects on plant growth (<xref ref-type="bibr" rid="B219">Zhang et&#xa0;al., 2023</xref>). Moreover, changes in soil microbial activity due to MP stress also affect plant growth and nutrient uptake. For instance, LDPE MP stress changed the turnover of microbial communities in soil within 90 days (<xref ref-type="bibr" rid="B183">Wang et&#xa0;al., 2020b</xref>). PE MP stress changes the diversity of bacteria that are involved in nitrogen fixation in soil (<xref ref-type="bibr" rid="B44">Fei et&#xa0;al., 2020</xref>), which may result in the alterations of soil NH<sub>4</sub>
<sup>+</sup> and soil pH. <xref ref-type="bibr" rid="B74">Kal&#x10d;&#xed;kov&#xe1; et&#xa0;al. (2017)</xref> suggested that MP films and fibers can affect soil bacterial community more than the effects caused by different particle sizes, thus different factors affect the overall root growth and activity under MP stress. The nematode community showed reductive growth when exposed to LDPE MPs (<xref ref-type="bibr" rid="B105">Lin et&#xa0;al., 2020</xref>) and such decline in the nematode community could be due to several reasons such as ingestion of MPs and change of habitat caused by MP stress.</p>
</sec>
</sec>
<sec id="s5">
<label>5</label>
<title>Targeting redox regulation to confer MP tolerance in plants</title>
<p>Higher plants require oxygen for energy production, thus the reduction of O<sub>2</sub> into H<sub>2</sub>O results in the generation of different ROS, including hydroxyl radical (OH<sup>-</sup>), H<sub>2</sub>O<sub>2</sub>, and O<sub>2</sub>
<sup>-</sup>. Different cellular compartments have the potential to become a source of ROS production such as the chloroplast or mitochondria. These ROS, at high concentrations, are highly cytotoxic in nature, thus their production and accumulation in different tissues must be tightly regulated and controlled (<xref ref-type="bibr" rid="B172">Tanveer and Shabala, 2018</xref>). MP stress increased ROS production, thus, to reinstate redox homeostasis, plants need to activate the antioxidant defense system. This system comprises numerous enzymatic and non-enzymatic antioxidants, however, the question is &#x2018;does higher antioxidant activity mean higher stress tolerance?&#x2019;. The answer can be described as &#x2018;No&#x2019; due to two reasons: (i) ROS also act as signaling molecules and regulate several physiological mechanisms in plants, including cell expansion, systematically acquired resistance, acclimation, and hormonal regulation, and (ii) variation in the activation of different antioxidants at the tissue level and at different stress exposure times. This has provoked us to rethink the concept of &#x2018;higher antioxidant-higher tolerance&#x2019; and include the signaling role of ROS in breeding programs to improve MP tolerance in plants. Some of the supporting arguments are discussed below.</p>
<sec id="s5_1">
<label>5.1</label>
<title>Tissue specificity of antioxidant production</title>
<p>Different antioxidants showed differential activities in different tissues under MP stress. For instance, under PS MP stress a higher activation of GR and DHAR was observed only in roots, while only DHAR activity was increased in leaves, indicating the tissue specificity of the activation of the AsA-GSH cycle to encounter PS MP stress-induced oxidative stress (<xref ref-type="bibr" rid="B96">Li et&#xa0;al., 2021c</xref>). Likewise, <xref ref-type="bibr" rid="B186">Wang et&#xa0;al. (2023)</xref> showed that the activities of CAT, GR, and SOD increased in roots until day 6 of the application of MP stress, then tended to decline until day 12 after MP stress, and increased again on day 18. Whereas in leaves, the activities of SOD, GR, and APX were continuously increased from day 6 to day 18 in an MP dose-dependent manner. Likewise, CAT and SOD activities were completely inhibited under high PS MP concentration, while POD activity was not significantly affected under any PS MP concentration in rice roots (<xref ref-type="bibr" rid="B221">Zhang et&#xa0;al., 2021</xref>). Contrarily, in lettuce, there was a stronger activation of SOD (<xref ref-type="bibr" rid="B219">Zhang et&#xa0;al., 2023</xref>) and CAT (<xref ref-type="bibr" rid="B211">Yildiztugay et&#xa0;al., 2022</xref>) in leaves than in roots (<xref ref-type="bibr" rid="B219">Zhang et&#xa0;al., 2023</xref>), indicating a tissue-specific response of the antioxidant defense system to MP stress (<xref ref-type="bibr" rid="B202">Xu et&#xa0;al., 2021</xref>). Such varied responses of antioxidants in different tissues were also linked with the variation in ROS production in different tissues (<xref ref-type="bibr" rid="B219">Zhang et&#xa0;al., 2023</xref>), indicating that different tissues exhibited different antioxidant activities to counter ROS production under different MP stresses.</p>
</sec>
<sec id="s5_2">
<label>5.2</label>
<title>Temporal regulation of antioxidant production</title>
<p>The distinct activation of different antioxidants in different tissues also depends on the temporal production of ROS under MP stress. For instance, <xref ref-type="bibr" rid="B107">Liu et&#xa0;al. (2022)</xref> observed that the SOD enzyme activity was increased after 14 and 28 days of PBAT and LDPE MP stresses, while the POD activity was higher only after 14 and 28 days after PBAT MP stress, but POD activity first decreased after 14 days and then increased after 28 days of LDPE MP stress, which coincided with the higher rate of ROS production after 14 and 28 days of PBAT MP stress, and a higher rate of ROS production only after 28 days after LDPE MP stress, thereby indicating a temporal regulation of different antioxidants and ROS production under MP stress. Likewise, the higher production of H<sub>2</sub>O<sub>2</sub> coincided with the higher activation of glutathione after 21 days of PVC and PE MP stresses (<xref ref-type="bibr" rid="B137">Pignattelli et&#xa0;al., 2020</xref>).</p>
</sec>
<sec id="s5_3">
<label>5.3</label>
<title>MP dose-dependent response of antioxidants</title>
<p>The activation of antioxidants also varied in an MP dose-dependent manner. For instance, the activities of CAT, POD, and SOD increased when wheat roots were treated with 1% and 5% PE MPs, while the activities of CAT and SOD decreased in wheat roots treated with 8% PE MPs, thereby indicating that high concentrations of PE MPs exceeded the regulatory capacity of the antioxidant enzyme system (<xref ref-type="bibr" rid="B108">Liu et&#xa0;al., 2021</xref>). In rice, application of PS and PTFE MPs of less than 0.1&#xa0;g L<sup>-1</sup> resulted in relatively higher activation of CAT and SOD enzymes as compared with control, but when the dose of both MPs increased from 0.1&#xa0;g L<sup>-1</sup> to 0.2&#xa0;g L<sup>-1</sup>, both enzymes showed a reductive activity as compared with control, thus suggesting the level of ROS production at 0.2&#xa0;g L<sup>-1</sup> concentration may exceed cell tolerance, subsequently inducing oxidative damage to cell and inhibiting/reducing the activities of antioxidants (<xref ref-type="bibr" rid="B37">Dong et&#xa0;al., 2020</xref>). Similar results were also reported in other plant species that had higher activation of different antioxidants with increasing MP concentration (<xref ref-type="bibr" rid="B48">Gao et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B70">Jiang et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B112">Liu et al., 2023a</xref>). <xref ref-type="bibr" rid="B109">Liu et&#xa0;al. (2023b)</xref> observed a dose-dependent SOD activity under PS MP stress while the activity of the POD enzyme was only higher at 10 mg L<sup>-1</sup> PS MP stress. Likewise, POD and SOD activity increased only at 10% BP MP stress, while SOD activity was weakest at 1% BP MP stress (<xref ref-type="bibr" rid="B167">Sun et&#xa0;al., 2023</xref>). In conclusion, the activation of antioxidants is highly dose-dependent but not all antioxidants showed similar responses to dose-dependent effects of MP stress. Moreover, the abovementioned results also suggest that a temporary increase or activation of one or two antioxidant enzymes at a specific time point could be a regulatory response generated by the cell, while declined antioxidant activities could be due to the reason that ROS may already have consumed a large number of antioxidants, thus the accumulation of ROS may have exceeded the total antioxidant ability of cells under MP stress. Furthermore, the different antioxidant enzymes initiate different ROS scavenging reactions, for instance, the SOD enzyme is responsible for the dismutase of O<sub>2</sub>
<sup>-</sup> into H<sub>2</sub>O<sub>2</sub>, while CAT and GPX are responsible for converting H<sub>2</sub>O<sub>2</sub> into H<sub>2</sub>O (<xref ref-type="bibr" rid="B172">Tanveer and Shabala, 2018</xref>). Thus, the different reaction activity of different antioxidants also determines the levels of overall ROS production under MP stress (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>).</p>
<fig id="f4" position="float">
<label>Figure&#xa0;4</label>
<caption>
<p>Different antioxidants (AO) work together in a highly orchestrated manner to scavenge ROS in response to MP stress, however, there are some MPs- and AO-related factors that may influence the overall efficiency of the ROS scavenging system.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-14-1226484-g004.tif"/>
</fig>
</sec>
<sec id="s5_4">
<label>5.4</label>
<title>MP type-specific response of antioxidants</title>
<p>Different MP types also showed different regulation of antioxidant enzymes. For instance, SOD activity was relatively higher under 1% PE MP stress as compared with 1% BP stress, while BP MPs promoted more CAT activity than PE MPs (<xref ref-type="bibr" rid="B167">Sun et&#xa0;al., 2023</xref>). In tomatoes, PE and PS MP stresses were more detrimental in reducing antioxidants as compared with PP MP stress (<xref ref-type="bibr" rid="B157">Shi et&#xa0;al., 2022</xref>), indicating MPs with different polymer compositions may have different effects on the activation of antioxidants and plant growth. <xref ref-type="bibr" rid="B158">Shi et&#xa0;al. (2023)</xref> showed that the activation of antioxidants, leaf gas exchange, and chlorophyll contents were highly MP-type-specific. They found reduced SOD activity, no changes in POD activity, and enhanced CAT activity under all MP-type-specific stresses. MPs with different particle sizes induced different effects on the regulation of antioxidants in plants (<xref ref-type="bibr" rid="B212">Yu et&#xa0;al., 2022</xref>). For instance, <xref ref-type="bibr" rid="B220">Zhang et&#xa0;al. (2022)</xref> performed a meta-analysis and found that PVC and PP MPs caused neutral effects on the activities of antioxidants, while PS MPs caused 20% positive effects, PE MPs caused 31% positive effects, and PC MPs caused 100% positive effects on the activities of different antioxidants. PP and PVC MPs are commonly used in plastic covers and the phytotoxicity of these MPs may not come from these MPs themselves, but the reported phytotoxic effects may come from their leachates, such as chloride or toxic metal adsorbed on their surface, which promoted plant growth (<xref ref-type="bibr" rid="B146">Rozman and Kal&#x10d;&#xed;kov&#xe1;., 2022a</xref>). Nonetheless, this topic did not receive much attention, as factors such as particle size, surface functional group, and polymer composition of different MPs may regulate ROS scavenging differently.</p>
</sec>
<sec id="s5_5">
<label>5.5</label>
<title>Concluding remarks on targeting redox regulation to confer MP stress in plants</title>
<p>Antioxidants play a crucial role in reducing ROS production and governing plant growth under MP stress (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>). MP stress-induced ROS production causes alterations in several metabolic processes both at extracellular and intracellular levels. Plants exhibit a very efficient ROS scavenging system to scavenge ROS, which is regarded as a redox regulatory mechanism and different antioxidants perform different ROS scavenging effects; nonetheless, these effects were highly tissue-specific, dose-dependent, and MP type-specific. A significant variation in the activation of different antioxidants was also observed after different exposure times of MP stress. Nonetheless, several reports indicated controversial results regarding the activation or not or the decrease or increase in the activation of different antioxidants under MP stress (see Sections 4.2 and 4.3). The possible reasons for such discrepancy can be ascribed to (i) the pleiotropic role of some ROS such as H<sub>2</sub>O<sub>2</sub> in regulating adaptive response under MP stress, (ii) plant age-related differences in the activation of antioxidants in different cells and tissues, (iii) interspecific aspects of ROS scavenging vs ROS production, and (iv) the explicit role of some osmolytes including proline or glycine betaine as ROS scavenging agents, thereby replacing the need to activate more antioxidants and save energy to perform other metabolic processes under MP stress. Furthermore, the activation of antioxidants is an energy-consuming process and plants tend to consume available energy very deliberately to sustain their growth and photosynthesis, thus activating the antioxidant defense system may not be a reliable trait to confer MP tolerance in plants. Thus, it would not be highly beneficial to improve MP stress tolerance in plants by increasing the activities of some specific antioxidants using a marker-assisted selection (MAS) based approach or genetic engineering without considering temporal and tissue specificity of the MP stress-induced regulation of antioxidants. This also urges us to better understand and underpin the signaling role of ROS in regulating plant adaptive responses. The current literature analysis showed that there are some MP-related factors and antioxidant-related factors that may influence the overall activation of ROS scavenging in plants under MP stress (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>). In this context, interactions such as MP particle size-ROS production-ROS scavenging system, MP composition-ROS production-ROS scavenging, and MP exposure time-ROS production-ROS scavenging should be considered as well.</p>
</sec>
</sec>
<sec id="s6">
<label>6</label>
<title>Remediation methods for microplastic stress in agroecosystems</title>
<p>Different remediation and removal methods have been used globally for the removal of MPs in different environmental settings including agroecosystems and aquatic ecosystems (<xref ref-type="bibr" rid="B77">Kasmuri et al., 2022</xref>). Methods such as magnetic extraction, membrane bioreactors and filtration process, dynamic membrane technology, reverse osmosis and ultrafiltration, chemical degradation, and coagulant-based MP removal have different pros and cons and have different application directions in different industries. Moreover, biotechnological methods including metagenomic analysis, in silico mining, or protein engineering of enzymes have also been suggested for sustainable remediation of MP stress (<xref ref-type="bibr" rid="B205">Yadav et&#xa0;al., 2022</xref>). Moreover, the installation of micro-level filters in wastewater treatment plants can assist in reducing the MP contamination in terrestrial ecosystems including agroecosystems. Nonetheless, this requires extensive budgeting and developing countries may be not able to completely rely on such options, so despite the increasing awareness of MP pollution in soil and MP stress in plants, it is more important to emphasize the utilization of remediation methods based on the principles of agronomy in agroecosystems, especially in field crop production. Therefore, in this section, we have briefly discussed the potential role of different agronomic remediation methods in the context of MP stress.</p>
<sec id="s6_1">
<label>6.1</label>
<title>Application of plant growth regulators</title>
<p>Plant growth regulators (PGRs) play a very critical role in conferring stress tolerance via the activation of stress-adaptive responses (<xref ref-type="bibr" rid="B171">Tanveer, 2019</xref>). However, MP stress reduces the endogenous levels of several PGRs, for example, declined endogenous contents of JA, SA, GA, and IAA under PS and PMMA (<xref ref-type="bibr" rid="B129">Ozfidan-Konakci et&#xa0;al., 2023</xref>) and ABA and JA under PS MP stress (<xref ref-type="bibr" rid="B223">Zhou et&#xa0;al., 2021</xref>). Nonetheless, the accumulation of PGRs in different tissues assists in coping with stress-induced adversities. For instance, increased contents of CK resulted in higher chlorophyll biosynthesis (<xref ref-type="bibr" rid="B128">Noein and Soleymani, 2022</xref>). Increment in SA resulted in higher tolerance by improving cellular permeability and N uptake (<xref ref-type="bibr" rid="B215">Zaid et&#xa0;al., 2019</xref>). Given the importance of different hormones in the regulation of plant growth, we only found three studies that showed the direct impact of the application of hormones on MP stress in plants.</p>
<p>Melatonin application reduced the translocation of nano-plastics from root to shoot by regulating the expression of genes, including the upregulation of TIP and PIP genes in roots and shoots (<xref ref-type="bibr" rid="B93">Li et&#xa0;al., 2021d</xref>). The study also found that PS NPs resulted in higher ROS production in roots and shoots with a concomitant reduction in chlorophyll contents and altered carbohydrate metabolism, while melatonin application activated the antioxidant defense system to reduce ROS production and confer MP tolerance in plants (<xref ref-type="bibr" rid="B93">Li et&#xa0;al., 2021d</xref>).</p>
<p>Brassinolides (also representing brassinosteroids) are stress-regulatory hormones that improve plant growth and confer stress tolerance in plants (<xref ref-type="bibr" rid="B155">Shahzad et&#xa0;al., 2018a</xref>; <xref ref-type="bibr" rid="B173">Tanveer et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B174">Tanveer et&#xa0;al., 2019</xref>). Recently, <xref ref-type="bibr" rid="B50">Gao et&#xa0;al. (2023)</xref> showed that brassinosteroid application resulted in reduced uptake of PS-NPs in tomatoes by regulating the expression of genes relating to aquaporins. Moreover, they also found that PS-NPs significantly reduced tomato growth, while brassinosteroid application improved tomato growth by enhancing amino acid and fatty acid metabolism and their synthesis (<xref ref-type="bibr" rid="B50">Gao et&#xa0;al., 2023</xref>).</p>
<p>Glutathione (GSH) is a very important member of the antioxidant defense system, and it, along with ascorbate, manages H<sub>2</sub>O<sub>2</sub> accumulation and lipoxygenase activity. Recently, it has been shown that the negative effects of HDPE and PET MPs on the growth of rice were alleviated by the exogenous application of GSH (<xref ref-type="bibr" rid="B25">Chen et&#xa0;al., 2023c</xref>). The study found that both MPs significantly reduced chlorophyll contents and photosynthesis, while GSH application improved these physiological traits, thereby improving rice growth and yield (<xref ref-type="bibr" rid="B25">Chen et&#xa0;al., 2023c</xref>). This can partially be explained by the fact that GSH has also been distributed in mitochondria, where its higher accumulation leads to better ROS scavenging, thereby alleviating ROS-induced adverse effects on photosynthesis. Moreover, the higher accumulation of GSH in the cytosol can reduce the negative effects of ROS on the efflux of cations, including K<sup>+</sup> and Ca<sup>2+</sup>, which support the findings of <xref ref-type="bibr" rid="B25">Chen et&#xa0;al. (2023c)</xref> relating to the improved uptake and accumulation of K, Ca, P, and Mg in roots and shoots with reduced ROS production under HDPE and PET MP stress.</p>
</sec>
<sec id="s6_2">
<label>6.2</label>
<title>Biochar application</title>
<p>For the effective removal of MPs, adsorbent porosity and surface area are two main factors that need to be considered (<xref ref-type="bibr" rid="B161">Siipola et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B185">Wang et al., 2022c</xref>), and biochar possesses both properties (<xref ref-type="bibr" rid="B32">Dad et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B82">Khan et&#xa0;al., 2022a</xref>; <xref ref-type="bibr" rid="B76">Kapoor et al., 2022</xref>). Biochar has great potential in ameliorating different soil-related abiotic stresses (<xref ref-type="bibr" rid="B58">Haider et al., 2022</xref>), including MP pollution in soil via increasing microbial activity, water restoration/retention, making complexes, and adsorption of MPs and heavy metals on biochar surface (<xref ref-type="bibr" rid="B32">Dad et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B80">Khan et&#xa0;al., 2022b</xref>; <xref ref-type="bibr" rid="B52">Ge et&#xa0;al., 2023</xref>). Nonetheless, the impact of biochar on the amelioration of MP-contaminated soil depends on the pyrolysis temperature (<xref ref-type="bibr" rid="B121">Makkawi et al., 2021</xref>; <xref ref-type="bibr" rid="B130">Palansooriya et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B199">Xiao et al., 2022</xref>) and the elemental composition of biochar feedstock (<xref ref-type="bibr" rid="B52">Ge et&#xa0;al., 2023</xref>). Furthermore, the application of biochar derived from sugar improved rice height, and rice yield under PS MP stress (<xref ref-type="bibr" rid="B142">Rassaei, 2023</xref>). Likewise, the application of corncob biochar was efficient in ameliorating the negative effects of PVC MPs on lettuce shoot growth (<xref ref-type="bibr" rid="B98">Li et&#xa0;al., 2023</xref>). Recently, it has been shown that date nuclei biochar improved root fresh and dry weight and overall root growth by increasing the mitotic index and reducing the percentage of abnormalities in root tip cells (<xref ref-type="bibr" rid="B40">Elbasiouny et&#xa0;al., 2023</xref>). Besides the direct impact of biochar on plant growth regulation under MP stress, the application of biochar has also been shown as an important strategy to improve soil productivity. For instance, biochar application improved the richness of soil bacterial community in MP-polluted soil and increased the abundance of genes regulating carbohydrate metabolism and amino acid metabolism, thereby facilitating N and P metabolism cycles in soil, and improving pepper plant growth in MP-polluted soil (<xref ref-type="bibr" rid="B141">Ran et&#xa0;al., 2023</xref>). Likewise, biochar application increased the activities of soil urease and dehydrogenase enzymes, soil organic matter, and bacterial/fungal community percentage and their abundance -16S rRNA genes/ITS in PVC polluted soil, thus improving wheat shoot growth and biomass (<xref ref-type="bibr" rid="B79">Khalid et&#xa0;al., 2023</xref>). <xref ref-type="bibr" rid="B47">Gao et&#xa0;al. (2022)</xref> showed that LDPE MPs significantly repressed the abundance of microorganisms and the expression of N and C cycling functional genes in the guts of earthworms, while biochar application elevated these effects in the earthworm, thereby indicating biochar application improves soil microbial activity. In conclusion, biochar application improves plant growth under MP stress by directly regulating plant growth and indirectly regulating soil fertility and productivity.</p>
</sec>
<sec id="s6_3">
<label>6.3</label>
<title>Biological degradation in soil</title>
<p>Microorganisms can degrade different hazardous materials in the environment (<xref ref-type="bibr" rid="B159">Shiu et al., 2020</xref>; <xref ref-type="bibr" rid="B14">Bhatt et&#xa0;al., 2019</xref>). MP polymers can be hydrolyzable due to the presence of microbial strains on them. These microbial strains produce enzymes that degrade the chemical structures of MP polymers (<xref ref-type="bibr" rid="B15">Bhatt et&#xa0;al., 2021</xref>). Microbial enzymes have catalytic potential due to the catalytic sites with amino acids, thus different strains of fungi and bacteria can induce the biodegradation of MPs. These microbial strains change the chemical structure of MPs from an oligomeric form to monomers (<xref ref-type="bibr" rid="B148">Ru et&#xa0;al., 2020</xref>). For instance, <italic>Bacillus gottheilii</italic> (a Bacillus bacteria) mediated the chemical alteration and bond cleavage, with subsequent reduction in the bioavailability of PS MPs (<xref ref-type="bibr" rid="B8">Auta et&#xa0;al., 2017</xref>). Likewise, Lysinibacillus species JJY0216 reduced the weight of PE and PP MPs by 9% and 4%, respectively, and produced various oxidation products containing CH<sub>2</sub> groups during degradation (<xref ref-type="bibr" rid="B68">Jeon et&#xa0;al., 2021</xref>). Nitrogen-fixing bacteria degraded PBSA MPs by increasing the activities of plastic-degrading enzymes, and fungal abundance (<xref ref-type="bibr" rid="B170">Tanunchai et&#xa0;al., 2022</xref>). Nonetheless, several factors influence the efficiency of the biological degradation of MPs (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5</bold>
</xref>). The biological degradation by microorganisms works in two ways: intracellular degradation and extracellular degradation. In intracellular degradation, microbes accumulate on the surface of MPs to hydrolyze the MP plastics into short chains, while in extracellular degradation, bacteria produce extracellular enzymes, such as hydrolases, that help in the degradation of complex polymers into simpler units (<xref ref-type="bibr" rid="B154">Shah et&#xa0;al., 2008</xref>; <xref ref-type="bibr" rid="B214">Yuan et&#xa0;al., 2020</xref>). Through anaerobic or aerobic metabolism these short chains are converted by microorganisms into end-products, such as CO<sub>2</sub>, H<sub>2</sub>O, or CH<sub>4</sub>. The final consumption of these end-products is called biological natural attenuation (<xref ref-type="bibr" rid="B176">Tiwari et&#xa0;al., 2020</xref>). Thus, the biological degradation of MPs is ecologically a safe way to remove MPs from the environment <xref ref-type="bibr" rid="B206">Yang et al., 2021b</xref>.</p>
<fig id="f5" position="float">
<label>Figure&#xa0;5</label>
<caption>
<p>Factors influencing biodegradation of microplastics (MPs) in soil.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-14-1226484-g005.tif"/>
</fig>
</sec>
<sec id="s6_4">
<label>6.4</label>
<title>Conservation agriculture</title>
<p>Conservation agriculture is a cropping system comprised of minimum soil disturbance, permanent soil cover, and crop diversification. The latter two aspects can play a very important role in ameliorating MP pollution in soil and MP stress in plants. For instance, the use of plant residues instead of plastic mulch can provide better water conservation in soil. It has been shown that MPs derived from the decomposition of plastic mulches reduce plant growth effectively; therefore, avoiding their usage may provide a better solution to reduce MP pollution in soil. Biodegradable plastic films are unlikely to create more problems than PE plastic films in terms of environmental damage (<xref ref-type="bibr" rid="B163">Sintim et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B12">Bandopadhyay et&#xa0;al., 2020</xref>). Adoption of crop diversification can also reduce the MP movement and pollution in soil. For instance, intercropping of halophytes with arable crops can be an effective approach, as several halophytes have been reported as excellent hyperaccumulators (<xref ref-type="bibr" rid="B71">Jiang et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B72">Jiang et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B188">Wang et&#xa0;al., 2021</xref>). For instance, the adherence of microbeads made of PE MPs, fibers, cellulose particles, and wood dust was examined on the surface of duckweed, and it was found that the adherence of PE MPs was far greater than other tested particles (<xref ref-type="bibr" rid="B147">Rozman and Kal&#x10d;&#xed;kov&#xe1;, 2022b</xref>). This can be explained by the initial interaction between duckweed and MPs, as negatively charged plant biomass attracts positively charged MPs (<xref ref-type="bibr" rid="B73">Kal&#x10d;&#xed;kov&#xe1;, 2020</xref>). Therefore, further studies are required to explore the scope of crop diversification and permanent soil cover in ameliorating MP pollution in soil and MP toxicity in plants.</p>
</sec>
</sec>
<sec id="s7" sec-type="conclusions">
<label>7</label>
<title>Conclusion</title>
<p>The critical analysis of the literature showed that MP stress reduces plant growth and development by causing direct and indirect effects on plant growth (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6</bold>
</xref>), especially by regulating different physiological processes such as leaf and root ionome, redox homeostasis, hormonal regulation, photosynthesis, and energy dissipation. Nonetheless, these responses were highly tissue-, MP-type-specific, and dose-dependent. Moreover, the contrasting effects of MPs, of either growth stimulation or reduction, can also be explained by the microstructures of MPs, reactivity and crystallinity of MPs, chemical composition and additives added during fragmentation, and surface functional groups. Nevertheless, targeting redox regulation in plants can be a viable solution to improve MP stress in plants, but improving antioxidant activity might not improve MP tolerance in plants due to their complex and very time-specific response to different ROS. Thus, factors such as dose of MP, MP type, exposure time, and plant tissue specificity should also be considered in future breeding programs to improve MP tolerance in plants. However, this is a costly and time-consuming process, thus the adoption of agronomic techniques can also be useful under field conditions. We found that the use of crop residues such as live mulch instead of plastic mulch, the inclusion of halophytes for the phytoremediation of MPs, and the application of biochar and plant growth regulators alleviate MP stress in plants.</p>
<fig id="f6" position="float">
<label>Figure&#xa0;6</label>
<caption>
<p>Graphical abstract summary of the direct and indirect impact of microplastic (MP) stress on plant growth and development.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-14-1226484-g006.tif"/>
</fig>
</sec>
<sec id="s8" sec-type="author-contributions">
<title>Author contributions</title>
<p>Conceptualization, LH and MT; literature analysis, LJ, LL, YZ, and WF; writing-original draft preparation, XL, and QW; writing-review and editing, LJ, LL, LH, and MT. All authors contributed to the article and approved the submitted version.</p>
</sec>
</body>
<back>
<sec id="s9" sec-type="funding-information">
<title>Funding</title>
<p>This work was supported by the Guangdong provincial key laboratory of food intelligent manufacturing (grant NO. 2022B1212010015).</p>
</sec>
<sec id="s10" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s11" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<fn-group>
<title>Abbreviations</title>
<fn fn-type="abbr">
<p>APX, Ascorbate peroxidase; BBP, butyl benzyl phthalate; DEHP, di (2-ethylhexyl) phthalate; MP, Microplastic; PE, polyethylene; PVC, polyvinyl chloride; PP, polypropylene; PET, polyethylene terephthalate; PS, polystyrene; FDAse, fluorescein diacetate hydrolase; PES, poly-esters; OTC, oxytetracycline; LDPE, low density polyethylene; HDPE, high density polyethylene; PO, Phenol oxidase; PAN, Polyacrylonitrile; PAEs, polyarylether; PLA, polylactic acid; MDA, malonaldehyde contents; ROS, reactive oxygen species; SOD, superoxide dismutase; POD, peroxidase; CAT, catalase; PAM, polyacrylamide; PES, polyester; MFs, microfibers; PU, polyurethane; GR, glutathione Reductase; PAN, phenanthrene; ETC, Electron transport chain; QA, QA-receptors; PSII, photosystem II; PC, plastocyanin; Ctyb<italic>f</italic>, cytochrome b6f complex; FNR, Ferredoxin&#x2010;NADP<sup>+</sup> reductase; Fd, ferredoxin.</p>
</fn>
</fn-group>
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