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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Plant Sci.</journal-id>
<journal-title>Frontiers in Plant Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Plant Sci.</abbrev-journal-title>
<issn pub-type="epub">1664-462X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fpls.2023.1136833</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Plant Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Insights into the impacts of autotoxic allelochemicals from rhizosphere of <italic>Atractylodes lancea</italic> on soil microenvironments</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>Wang</surname>
<given-names>Meng</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="author-notes" rid="fn003">
<sup>&#x2020;</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Deng</surname>
<given-names>Juan</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="author-notes" rid="fn003">
<sup>&#x2020;</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/334870"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Duan</surname>
<given-names>Gonghao</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Chen</surname>
<given-names>Lei</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/2159720"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Huang</surname>
<given-names>Xiao</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/334869"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Wang</surname>
<given-names>Wenjie</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Gong</surname>
<given-names>Ling</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Zhang</surname>
<given-names>Yan</given-names>
</name>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/2045992"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Yu</surname>
<given-names>Kun</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/291655"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Guo</surname>
<given-names>Lanping</given-names>
</name>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/183963"/>
</contrib>
</contrib-group>
<aff id="aff1">
<sup>1</sup>
<institution>College of Pharmacy, Hubei University of Chinese Medicine</institution>, <addr-line>Wuhan</addr-line>, <country>China</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>Hubei Key Laboratory of Resources and Chemistry of Chinese Medicine, Hubei University of Chinese Medicine</institution>, <addr-line>Wuhan</addr-line>, <country>China</country>
</aff>
<aff id="aff3">
<sup>3</sup>
<institution>State Key Laboratory of Dao-di Herbs, National Resource Center for Chinese Materia Medica, China Academy of Chinese Medical Sciences</institution>, <addr-line>Beijing</addr-line>, <country>China</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: Patrizia Cesaro, University of Eastern Piedmont, Italy</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: Qiuxia Wang, Institute of Special Animal and Plant Sciences (CAAS), China; Flavio Anastasia, Universit&#xe0; del Piemonte Orientale, Italy</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Kun Yu, <email xlink:href="mailto:yukun_hbtcm@163.com">yukun_hbtcm@163.com</email>; Lanping Guo, <email xlink:href="mailto:glp01@126.com">glp01@126.com</email>
</p>
</fn>
<fn fn-type="equal" id="fn003">
<p>&#x2020;These authors have contributed equally to this work and share first authorship</p>
</fn>
<fn fn-type="other" id="fn002">
<p>This article was submitted to Plant Symbiotic Interactions, a section of the journal Frontiers in Plant Science</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>10</day>
<month>03</month>
<year>2023</year>
</pub-date>
<pub-date pub-type="collection">
<year>2023</year>
</pub-date>
<volume>14</volume>
<elocation-id>1136833</elocation-id>
<history>
<date date-type="received">
<day>03</day>
<month>01</month>
<year>2023</year>
</date>
<date date-type="accepted">
<day>24</day>
<month>02</month>
<year>2023</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2023 Wang, Deng, Duan, Chen, Huang, Wang, Gong, Zhang, Yu and Guo</copyright-statement>
<copyright-year>2023</copyright-year>
<copyright-holder>Wang, Deng, Duan, Chen, Huang, Wang, Gong, Zhang, Yu and Guo</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<p>
<italic>Atractylodes lancea</italic> suffers from continuous cropping obstacles that have become a major constraint in its cultivation, but there is still little information on the autotoxic allelochemicals and their interaction with soil microorganisms. In this study, we firstly identified the autotoxic allelochemicals from rhizosphere of <italic>A. lancea</italic> and determined their autotoxicity. Third-year continuous <italic>A. lancea</italic> cropping soils, i.e., rhizospheric soil and bulk soil, compared with control soil and one-year natural fallow soil were used to determine soil biochemical properties and microbial community. Eight allelochemicals from <italic>A. lancea</italic> roots were detected and exhibited significant autotoxicity effects on seed germination and seedling growth of <italic>A. lancea</italic> with the highest content of dibutyl phthalate in rhizospheric soil and lowest IC<sub>50</sub> value of 2,4-di-tert-butylphenol inhibiting seed germination. The contents of soil nutrients and organic matter, pH value, and enzyme activity were altered between different soils, and the parameters of fallow soil were close to those of the unplanted soil. The PCoA analysis indicated that the community composition of both bacteria and fungi were differed significantly among the soil samples. Continuous cropping decreased OTUs numbers of bacterial and fungal communities, and natural fallow restored them. The relative abundance of Proteobacteria, Planctomycetes, and Actinobacteria decreased, and that of Acidobacteria and Ascomycota increased after three years cultivation. The LEfSe analysis identified 115 and 49 biomarkers for bacterial and fungal communities, respectively. The results suggested that natural fallow restored the structure of soil microbial community. Overall, our results revealed that autotoxic allelochemicals caused the variations of soil microenvironments and resulted in replantation problem of <italic>A. lancea</italic>, and natural fallow alleviated the soil deterioration by remodeling the rhizospheric microbial community and restoring soil biochemical properties. These findings provide important insights and clues for solving the continuous cropping problems and guiding the management of sustainable farmland.</p>
</abstract>
<kwd-group>
<kwd>allelochemicals</kwd>
<kwd>
<italic>Atractylodes lancea</italic>
</kwd>
<kwd>microbial community</kwd>
<kwd>natural fallow</kwd>
<kwd>root exudates</kwd>
</kwd-group>
<counts>
<fig-count count="7"/>
<table-count count="2"/>
<equation-count count="0"/>
<ref-count count="43"/>
<page-count count="11"/>
<word-count count="4586"/>
</counts>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<label>1</label>
<title>Introduction</title>
<p>The continuous planting of a single crop or its related species on the same field results in a reduction in crop yield and quality (<xref ref-type="bibr" rid="B1">Arafat et&#xa0;al., 2020</xref>), which is often connected to the variation of the microbiome and reduction in the abundance of beneficial microbes (<xref ref-type="bibr" rid="B31">Wu et&#xa0;al., 2018</xref>). <xref ref-type="bibr" rid="B5">Chen et&#xa0;al. (2019)</xref> found that the practice of consecutive monoculture facilitated the enrichment of rhizosphere pathogenic microorganisms and eventually led to the emergence of replant disease in <italic>Rehmannia glutinosa</italic>. <xref ref-type="bibr" rid="B6">Chen et&#xa0;al. (2021)</xref> revealed that the microbial community structure and diversity varied dramatically in the rhizosphere soils of <italic>Atractylodes lancea</italic> after 3 years&#x2019; cultivation. The consecutive monoculture of sweet potato (<italic>Ipomoea batatas</italic>) led to an imbalance in the population of soil microbes resulting in the enrichment of pathogenic bacteria and a reduction in beneficial bacteria (<xref ref-type="bibr" rid="B20">Li et&#xa0;al., 2019a</xref>). The variety of genes that are differentially regulated under a consecutive monoculture practice indicated the potential important roles of the soil microbiome in the growth of <italic>R. glutinosa</italic> (<xref ref-type="bibr" rid="B29">Tian et&#xa0;al., 2017</xref>) and green chiretta (<italic>Andrographis paniculate</italic>) (<xref ref-type="bibr" rid="B17">Li et&#xa0;al., 2019b</xref>). However, the mechanisms that underly the modification of plant-soil interactions by the microbial communities remain unclear.</p>
<p>Root exudates are also closely related to the consecutive monoculture problem. These exudates typically consist of a diverse set of primary metabolites, such as amino acids, sugars, and carboxylic acids among others, and secondary metabolites that are critically involved in soil ecosystem functions (<xref ref-type="bibr" rid="B25">Min et&#xa0;al., 2015</xref>), such as signaling molecules, stimulants, or repellents (<xref ref-type="bibr" rid="B2">Baetz and Martinoia, 2014</xref>). The autotoxicity of root exudates is one of the primary reasons for the consecutive monoculture problem in cucumber (<italic>Cucumis sativus</italic>) (<xref ref-type="bibr" rid="B33">Xiao et&#xa0;al., 2020a</xref>). Phytotoxic metabolites released from roots are important reasons for the replant problem in <italic>R. glutinosa</italic> (<xref ref-type="bibr" rid="B40">Zhang et&#xa0;al., 2019</xref>). The allelopathic potential of watermelon (<italic>Citrullus lanatus</italic>) plays an important role in &#x201c;soil sickness&#x201d; (<xref ref-type="bibr" rid="B13">Hao et&#xa0;al., 2007</xref>). High concentrations of cinnamic acid and vanillin inhibit the growth of eggplant and even cause verticillium wilt, which is one of the reasons for eggplant continuous cropping obstacles (<xref ref-type="bibr" rid="B7">Chen et&#xa0;al., 2011</xref>). Allelopathic substances, such as palmitic acid and phthalic acid, were identified in the root exudates of <italic>Lilium lanzhouensis</italic> with serious continuous cropping obstacles (<xref ref-type="bibr" rid="B32">Wu et&#xa0;al., 2015</xref>). The root exudates of soybean monocropped for 13 years reduced rhizosphere nitrification and changed soil microbial community (<xref ref-type="bibr" rid="B30">Wang et&#xa0;al., 2012</xref>). Microbial communities are reported to be affected by root exudates (<xref ref-type="bibr" rid="B42">Zhao et&#xa0;al., 2021</xref>), which can restrict the recovery of soil functions (<xref ref-type="bibr" rid="B37">Yan et&#xa0;al., 2021</xref>).</p>
<p>Natural fallow has been identified as a conventional practice used worldwide to overcome the obstacles of continuous planting. Fallow lands tend to naturally replenish their soil fertility and characteristics. <xref ref-type="bibr" rid="B22">Lintemani et&#xa0;al. (2020)</xref> suggested a 15-year fallow after a crop cycle to restore the original soil conditions in slash-and-burn agriculture. The rhizosphere bacteria and fungi of early colonizing annual plants are considered to accelerate the process of improving soil fertility and potentially boost the succession of vegetation during fallow periods (<xref ref-type="bibr" rid="B14">Hauchhum and Tripathi, 2019</xref>). However, our knowledge on the changes of soil microenvironment under natural fallow practices remains unclear.</p>
<p>
<italic>Atractylodes lancea</italic> (Thunb.) DC., a member of the Asteraceae family, is a perennial herb in eastern Asia that is mostly used to treat digestive disorders, rheumatic diseases, and night blindness among other ailments. The plant is typically 30 to 100&#xa0;cm height. The leaves are elliptic to lanceolate with spinulose margin, and the lower and middle ones sometimes divide pinnately into 3-7 segments. The capitula is composed of white tubular florets. Modern pharmacological studies showed the broad pharmacological effects of the <italic>A. lancea</italic> rhizome on cancers, inflammation, nervous, gastrointestinal, and cardiovascular systems (<xref ref-type="bibr" rid="B16">Koonrungsesomboon et&#xa0;al., 2014</xref>) owing to its abundant active substances, such as sesquiterpenoids and polyacetylene glycosides (<xref ref-type="bibr" rid="B41">Zhang et&#xa0;al., 2021</xref>). The rhizomes of <italic>A. lancea</italic> are also important raw material of nutraceutical and cosmetic industries for the essential oils. In recent years, <italic>A. lancea</italic> has been an important economic crop that has attracted increasing attention, and it is cultivated on more than 10,000 ha in China. Continuous cropping obstacles are one of the most severe hindrances of <italic>A. lancea</italic> cultivation, which substantially reduce the yield and quality of the rhizomes and cause severe soilborne diseases. <xref ref-type="bibr" rid="B12">Guo et&#xa0;al. (2006)</xref> reported the autotoxicity of root exudates associated with the continuous cropping of <italic>A. lancea</italic>. However, the allelopathic compounds in root exudates have not yet been identified in <italic>A. lancea</italic>.</p>
<p>The alteration of rhizosphere microbiome was reported in consecutive monocultures and may result in the susceptibility of <italic>A. lancea</italic> to diseases (<xref ref-type="bibr" rid="B11">Guo et&#xa0;al., 2007</xref>). However, there is little information on the continuous cropping obstacles in <italic>A. lancea</italic> and the specific mechanism of the recovery of fallow lands. The aims of this study were to: (i) identify the autotoxic allelochemicals from rhizosphere and determined their autotoxicity; (ii) evaluate changes in the soil microenvironment after continuous monoculture with <italic>A. lancea</italic>; and (iii) explore the potential mechanism of natural fallow on the recovery of soil microenvironment.</p>
</sec>
<sec id="s2" sec-type="materials|methods">
<label>2</label>
<title>Materials and methods</title>
<sec id="s2_1">
<label>2.1</label>
<title>Plant material, growth conditions, and sampling</title>
<p>The <italic>A. lancea</italic> plants were grown in the fields at the experimental station located in Yingshan, Hubei Province of China (30&#xb0;58&#x2032;N, 115&#xb0;56&#x2032;E) with the same soil type and topography using normal cultivation methods, including fertilization and field management practices. The site is characterized by a subtropical humid monsoon climate, with an average annual rainfall of approximately 1400&#xa0;mm and an average annual temperature of 16.4&#xb0;C. The regional natural soil belongs to yellow brown soil according to Chinese soil classification system. After three years&#x2019; continuously grown (P3), the soil that strongly adhered to the roots of <italic>A. lancea</italic> were sampled as the rhizospheric soil (P3R), and the remaining soil as bulk soil (P3B). Both the rhizospheric and bulk soil samples with three replicates were collected. In another field, the plants were planted for two years in the same manner as P3, harvested, and fallowed naturally for one year (F). The field with no crop grown was used as control (P0). Weeding was not performed at site F and P0, and three most abundant weeds were <italic>Erigeron canadensis</italic>, <italic>Ageratum conyzoides</italic>, and <italic>Imperata cylindrica</italic>. Three soil samples were randomly selected from the plow layer in F and P0. Soil samples were collected on September 12, 2020. The soil samples used to detect the soil microorganisms were placed in sterile PVC tubes, immediately frozen in liquid nitrogen, and stored at -80&#xb0;C. The other soil samples were placed in sterile bags and stored at 4&#xb0;C.</p>
</sec>
<sec id="s2_2">
<label>2.2</label>
<title>Gas chromatography-mass spectrometry analysis</title>
<p>A total of 100&#xa0;g of soil samples of the four treatments were extracted in 100 mL of methanol followed by evaporation to 1 mL in a 35&#xb0;C water bath. The extracts were then filtered through a polytetrafluoroethylene syringe filter (0.22 &#x3bc;m), and 100 &#x3bc;l of the filtered sample was added to the internal standard naphthalene. The sample was analyzed using a Thermo ISQ QD-TRACE 1300 GC-MS (Thermo Fisher, Waltham, MA, USA) as described by <xref ref-type="bibr" rid="B43">Zheng et&#xa0;al. (2018)</xref>. The relative concentrations of the eight compounds with the highest peak area in the soil were calculated by comparison with the peak area of the internal standard.</p>
</sec>
<sec id="s2_3">
<label>2.3</label>
<title>Pot experiment</title>
<p>The pot experiment was conducted in a 25&#xb0;C greenhouse at 65% relative humidity under a 12&#xa0;h light/12&#xa0;h dark photoperiod. The <italic>A. lancea</italic> seeds were sown evenly into polycarbonate pots (20&#xa0;cm &#xd7; 15&#xa0;cm &#xd7; 10&#xa0;cm) with 30 seeds per pot. The pots with 3 replicates were watered with 20&#xa0;ml water or 2 g/ml rhizosphere soil extracts (RE), and the rates of germination were recorded.</p>
</sec>
<sec id="s2_4">
<label>2.4</label>
<title>Single substance experiment</title>
<p>The identified autotoxic allelochemicals, i.e., 2,4-di-tert-butylphenol, methyl palmitate, dibutyl phthalate, 7,9-di-tert-butyl-1-oxaspiro [4.5] deca-6,9-diene-2,8-dione, 2,2&#x2019;-methylenebis, palmitic acid, methyl salicylate, and methyl stearate, with different concentrations were employed to test for their autotoxcity using <italic>A. lancea</italic> seeds. Thirty <italic>A. lancea</italic> seeds were sown evenly in each petri plate with 30 seeds per plate for each treatment and replicated three times respectively. The half-maximal inhibitory concentrations (IC<sub>50</sub>) of the compounds were determined by using probit analysis.</p>
</sec>
<sec id="s2_5">
<label>2.5</label>
<title>Determination of soil properties</title>
<p>The soil was air-dried naturally, passed through a 0.2&#xa0;mm sieve, and then used to detect soil enzyme activities and chemical analyses. The contents of soil organic carbon (SOC), alkaline hydrolysis of nitrogen (AN), available phosphorus (AP) and quick-acting potassium (QK) were measured using the Chinese national standards NY 1121.6-2006, LY/T 1228-2015, NY/T 1121.7-2014, and NY/T 889-2004, respectively. The pH from the soil water suspension (1:5 [w/v]) was measured using a pH meter (FE 20). The activity of urease and sucrase was determined colorimetrically by using a spectrophotometer (UVmini-1240; Shimadzu, Kyoto, Japan) as previously described (<xref ref-type="bibr" rid="B18">Li et&#xa0;al., 2021a</xref>).</p>
</sec>
<sec id="s2_6">
<label>2.6</label>
<title>16S rRNA and ITS gene sequencing</title>
<p>DNA was extracted using HiPure Soil DNA Kits (Magen, Guangzhou, China), and the 16S rRNA genes were amplified using specific primers 341F (5&#x2032;-CCTACGGGNGGCWGCAG-3&#x2032;), 806R (5&#x2032;-GGACTACHVGGGTATCTAAT-3&#x2032;); ITS3-KYO2 (5&#x2032;-GATGAAGAACGYAGYRAA-3&#x2032;), ITS4 (5&#x2032;-TCCTCCGCTTATTGATATGC-3&#x2032;) (<xref ref-type="bibr" rid="B4">Cao et&#xa0;al., 2023</xref>). PCR amplicons were quantified using an ABI Step One Plus Real-Time PCR System (Life Technologies, Foster City, USA). The purified amplicons were pooled and sequenced on an Illumina platform (PE250, San Diego, CA, USA).</p>
</sec>
<sec id="s2_7">
<label>2.7</label>
<title>Statistical analysis</title>
<p>The data were analyzed by SPSS 19.0 (IBM, Armonk, NY, USA) and GraphPad Prism 8.0 (San Diego, CA, USA). One-way analysis of variance followed by the least significance difference test was used when appropriate. Differences were considered significant when the <italic>p</italic>-value was &lt; 0.05. The abundance-based coverage (ACE) and Shannon indices were calculated in QIIME. Multivariate statistical techniques, including a principal coordinates analysis (PCoA) and the biomarker features in each group were screened by LEfSe software.</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<label>3</label>
<title>Results</title>
<sec id="s3_1">
<label>3.1</label>
<title>Identification and variation of autotoxic allelochemicals</title>
<p>Eight autotoxic substances from <italic>A. lancea</italic> roots were detected by GC-MS with the similarity more than 80%, and dibutyl phthalate has the highest content in the P3R soil (up to 13.3 mg/g) (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>). In the F treatment group, the contents of these eight compounds were lower than those in the P3R and P3B treatments but were higher than those in the P0 treatment. This indicates that the root exudates in the soil were gradually degraded or disappeared over time after fallow.</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>Relative concentrations of eight toxic compounds in the soil. Values represent means &#xb1; SD (n = 3). Different letters indicate significant differences according to LSD test (p &lt; 0.05), n.d., not detected. P0, control soil; F, one-year fallow soil; P3R, Rhizosphere soil after three years consecutive monoculture; P3B, Bulk soil after three years consecutive monoculture.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-14-1136833-g001.tif"/>
</fig>
<p>The rhizosphere soil extracts of <italic>A. lancea</italic> showed autotoxicity during seed germination and seedling growth. The germination rates and leaf weights were significant lower in the RE treatment with the decrement rate of 25.08% and 65.38%, respectively, suggesting that the rhizosphere soil extracts are autotoxic (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2A, B</bold>
</xref>). The growth of <italic>A. lancea</italic> seedlings on day 9, 30, 60, and 180 further supported this finding (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2C, D</bold>
</xref>).</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Autotoxic effects of the rhizosphere soil extracts of <italic>A lancea</italic>. <bold>(A)</bold> Seed germination rate. <bold>(B)</bold> Leaf fresh weight. <bold>(C)</bold> Growth morphology of <italic>A lancea</italic> at day 9, 30, and 60 after sowing. <bold>(D)</bold> <italic>A lancea</italic> seedling on day 180. Values represent means &#xb1; SD (n = 3 replicates with 30 plants). <bold>(E)</bold> The half-maximal inhibitory concentrations (IC<sub>50</sub>) of the compounds. *, significant difference between the CK and RE (p &lt; 0.05). CK, control; RE, rhizosphere soil extracts.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-14-1136833-g002.tif"/>
</fig>
<p>The single substance experiments were carried out to further elucidate the toxicity of the identified autotoxic allelochemicals. The inhibition in germination of <italic>A. lancea</italic> seeds expressed in IC<sub>50</sub> are shown in <xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2E</bold>
</xref>. 2,4-di-tert-butylphenol had the lowest IC<sub>50</sub> value (13.05 mol/L) followed by dibutyl phthalate (14.08 mol/L) and methyl stearate (14.12 mol/L).</p>
</sec>
<sec id="s3_2">
<label>3.2</label>
<title>Changes in the soil biochemical properties</title>
<p>The contents of soil nutrients and organic matter, pH value, and enzyme activity were used to evaluate the soil biochemical properties. The contents of AP in P3R and P3B were significantly higher than those of P0. The contents of QK in P3R and AN in P3B were significantly different than those of P0. The irregular change of soil nutrients could be owing to fertilization during the cultivation of <italic>A. lancea.</italic> The pH values were significantly decreased up to 8% in P3R or P3B compared with those in P0, and the same tendencies could be seen in SOC content and urease activity, while the sucrase activity increased. The parameters of F were between those of the unplanted and continuous cropping soil. It is worth noting that the activities of sucrase and urease in P3R changed more dramatically than those in P3B (<xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>).</p>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>Contents of AN, AP, QK, SOC, and pH value, sucrase activity, and urease activity.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="left"/>
<th valign="top" align="center">AP (mg/Kg)</th>
<th valign="top" align="center">AN (mg/Kg)</th>
<th valign="top" align="center">QK (mg/Kg)</th>
<th valign="top" align="center">Soc (g/Kg)</th>
<th valign="top" align="center">pH</th>
<th valign="top" align="center">Sucrase (g/Kg)</th>
<th valign="top" align="center">Urease (g/Kg)</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">P0</td>
<td valign="top" align="center">9.30 &#xb1; 1.99c</td>
<td valign="top" align="center">61.04 &#xb1; 0.55b</td>
<td valign="top" align="center">183.36 &#xb1; 7.37b</td>
<td valign="top" align="center">19.06 &#xb1; 0.33b</td>
<td valign="top" align="center">6.03 &#xb1; 0.03a</td>
<td valign="top" align="center">0.31 &#xb1; 0.03d</td>
<td valign="top" align="center">9.94 &#xb1; 0.28a</td>
</tr>
<tr>
<td valign="top" align="left">F</td>
<td valign="top" align="center">28.36 &#xb1; 1.53b</td>
<td valign="top" align="center">64.51 &#xb1; 0.51a</td>
<td valign="top" align="center">179.4 &#xb1; 2.061b</td>
<td valign="top" align="center">21.85 &#xb1; 0.47a</td>
<td valign="top" align="center">5.96 &#xb1; 0.05a</td>
<td valign="top" align="center">0.42 &#xb1; 0.25c</td>
<td valign="top" align="center">9.92 &#xb1; 0.17a</td>
</tr>
<tr>
<td valign="top" align="left">P3R</td>
<td valign="top" align="center">69.19 &#xb1; 3.11a</td>
<td valign="top" align="center">60.59 &#xb1; 0.71b</td>
<td valign="top" align="center">334.64 &#xb1; 6.14a</td>
<td valign="top" align="center">15.9 &#xb1; 0.55c</td>
<td valign="top" align="center">5.85 &#xb1; 0.05b</td>
<td valign="top" align="center">0.54 &#xb1; 0.02a</td>
<td valign="top" align="center">7.17 &#xb1; 0.21c</td>
</tr>
<tr>
<td valign="top" align="left">P3B</td>
<td valign="top" align="center">29.89 &#xb1; 0.82b</td>
<td valign="top" align="center">58.14 &#xb1; 0.64c</td>
<td valign="top" align="center">205.24 &#xb1; 5.12b</td>
<td valign="top" align="center">4.25 &#xb1; 0.45d</td>
<td valign="top" align="center">5.53 &#xb1; 0.04c</td>
<td valign="top" align="center">0.43 &#xb1; 0.01b</td>
<td valign="top" align="center">9.26 &#xb1; 0.16b</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>Different letters indicate significant differences according to LSD test (p &lt; 0.05). AN, alkaline hydrolysis of nitrogen; AP, available phosphorus; QK, quick-acting potassium; SOC, soil organic carbon. Values represent means &#xb1; SD (n = 3).</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s3_3">
<label>3.3</label>
<title>Modulation of soil microorganisms</title>
<sec id="s3_3_1">
<label>3.3.1</label>
<title>Microbial community richness and diversity</title>
<p>There was no significant difference between P0 and F on the diversity of fungi and bacteria based on the Shannon indices. For the Ace indices, significant differences were observed only between P3R and P3B. The results of group F tended to P0, suggesting that natural fallow alleviated the results (<xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref>).</p>
<table-wrap id="T2" position="float">
<label>Table&#xa0;2</label>
<caption>
<p>Alpha diversity indices.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" rowspan="2" align="left">Alpha</th>
<th valign="top" colspan="2" align="center">Bacteria</th>
<th valign="top" colspan="2" align="center">Fungi</th>
</tr>
<tr>
<th valign="top" align="center">Shannon index</th>
<th valign="top" align="center">Ace index</th>
<th valign="top" align="center">Shannon index</th>
<th valign="top" align="center">Ace index</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">P0</td>
<td valign="top" align="center">9.78 &#xb1; 0.33a</td>
<td valign="top" align="center">5,891.14 &#xb1; 217.29a</td>
<td valign="top" align="center">4.14 &#xb1; 0.28a</td>
<td valign="top" align="center">301.83 &#xb1; 16.69ab</td>
</tr>
<tr>
<td valign="top" align="left">F</td>
<td valign="top" align="center">9.55 &#xb1; 0.22a</td>
<td valign="top" align="center">5,728.69 &#xb1; 130.32a</td>
<td valign="top" align="center">3.33 &#xb1; 0.41a</td>
<td valign="top" align="center">294.59 &#xb1; 9.34ab</td>
</tr>
<tr>
<td valign="top" align="left">P3R</td>
<td valign="top" align="center">9.44 &#xb1; 0.16a</td>
<td valign="top" align="center">4,679.35 &#xb1; 470.45b</td>
<td valign="top" align="center">3.70 &#xb1; 0.23a</td>
<td valign="top" align="center">309.15 &#xb1; 8.98a</td>
</tr>
<tr>
<td valign="top" align="left">P3B</td>
<td valign="top" align="center">9.84 &#xb1; 0.10a</td>
<td valign="top" align="center">6,386.82 &#xb1; 14.34a</td>
<td valign="top" align="center">3.99 &#xb1; 0.16a</td>
<td valign="top" align="center">271.41 &#xb1; 8.94b</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>Different letters represent significant differences (p &lt; 0.05).</p>
<p>Values are means &#xb1; SD (n = 3). ANOVA, analysis of variance; LSD, least significant difference; SD, standard deviation.</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s3_3_2">
<label>3.3.2</label>
<title>Microbial community composition</title>
<p>The distinct differences were shown in the microbial community structure among bacteria and fungi at the phylum level (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3</bold>
</xref>). The first two principal components (PC1 and PC2) of the PCoA in bacteria accounted for 41.15% and 14.79% of the total variation, respectively (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3A</bold>
</xref>), while they accounted for 34.40% and 17.06% of the total variation in fungi, respectively (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3B</bold>
</xref>).</p>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>PCoA of microbial communities at the phylum level. <bold>(A)</bold> Bacteria; <bold>(B)</bold> Fungi. P0, control soil; F, one-year fallow soil; P3R, Rhizosphere soil after three years consecutive monoculture; P3B, Bulk soil after three years consecutive monoculture.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-14-1136833-g003.tif"/>
</fig>
<p>The PCoA analysis indicated that the community composition of both bacteria and fungi were differed significantly among the soil samples, which suggested that the bacterial and fungal structures changed markedly during the cultivation of <italic>A. lancea</italic>.</p>
</sec>
<sec id="s3_3_3">
<label>3.3.3</label>
<title>Specific microbial clades</title>
<p>A total of 1,560 bacterial (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4A</bold>
</xref>) and 119 fungi (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4B</bold>
</xref>) operational taxonomic units (OTUs) were consistently present in all samples. The lowest number of OTUs was observed in P3R and P3B for the bacterial and fungal communities (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4B</bold>
</xref>), respectively, indicating that continuous planting led to variation in the rhizosphere microorganisms. The number of OTUs in F was higher than those in P3R and P3B, suggesting that natural fallow restored the structure of soil microbial community (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>).</p>
<fig id="f4" position="float">
<label>Figure&#xa0;4</label>
<caption>
<p>Number of unique and shared OTUs in each treatment group. <bold>(A)</bold> Bacteria; <bold>(B)</bold> Fungi. Insets show total number of OTUs in each group. OTUs, operational taxonomic units. P0, control soil; F, one-year fallow soil; P3R, Rhizosphere soil after three years consecutive monoculture; P3B, Bulk soil after three years consecutive monoculture.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-14-1136833-g004.tif"/>
</fig>
<p>The relative abundance of different phyla and genera in different soils is shown in <xref ref-type="fig" rid="f5">
<bold>Figures&#xa0;5A, C</bold>
</xref>. Acidobacteria, Proteobacteria, Planctomycetes and Actinobacteria were the dominant flora, accounting for more than 65% of the entire bacterial microbial flora (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5A</bold>
</xref>). The relative abundance of Proteobacteria, Planctomycetes and Actinobacteria was decreased, and that of Acidobacteria increased after three years of cultivation of <italic>A. lancea</italic>, resulting in a shift of the highest relative abundance of Proteobacteria to that of Acidobacteria. Besides, the relative abundance of Chloroflexi, Firmicutes and Patescibacteria in the F soil was the highest in four soil groups. At the genus level, the relative abundance of <italic>Burkholderia-Caballeronia-Paraburkholderia</italic> and <italic>Massilia</italic> decreased during the cultivation of <italic>A. lancea</italic> (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5C</bold>
</xref>).</p>
<fig id="f5" position="float">
<label>Figure&#xa0;5</label>
<caption>
<p>Relative abundances of the top 10 microbial phylum and genus levels. <bold>(A, C)</bold> Bacteria; <bold>(B, D)</bold> Fungi;<bold>(A, B)</bold> phylum levels; <bold>(C, D)</bold> genus levels. P0, control soil; F, one-year fallow soil; P3R, Rhizosphere soil after three years consecutive monoculture; P3B, Bulk soil after three years consecutive monoculture.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-14-1136833-g005.tif"/>
</fig>
<p>The phylum Ascomycota largely dominated the soil fungal communities and accounted for 66.42-91.75% of all fungi found in this study. The relative abundance of Ascomycota increased significantly after three years of cultivation. (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5B</bold>
</xref>) Notably, cultivation influenced fungal enrichment in the soil. For example, in the three years rhizosphere soil, the <italic>Fusarium</italic> genus accounted for the largest proportion at 5.7%, but it was less abundant (0.28&#x2013;0.75%) in other soils. Genus <italic>Pseudogymnoascus</italic> accounted for the largest proportion at 29.61% in the P3R treatment, but it accouned for least proportion at 2.97% in P0 soil (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5D</bold>
</xref>).</p>
<p>A total of 115 biomarkers were identified using LEfSe analysis (LDA values &gt; 2.5) for bacterial communities, which showed that the significant changes of the abundance of different groups were related to different farming methods (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6A</bold>
</xref>). Four bacterial taxa were observed in F soil, and the most important contribution was from 1921_2 (at the genus level). Twelve bacterial taxa were observed in the P0 soil, and the most important contribution was from Proteobacteria (at the phylum level). Only one bacterial taxa was observed in P3B soil, and the most important contribution was from Lineage_IV (at the order level). Seven bacterial taxa were observed in the P3R treatment, and the most important contribution was from Acidobacteriia (at the class level).</p>
<fig id="f6" position="float">
<label>Figure&#xa0;6</label>
<caption>
<p>Histogram and cladogram based on the LEfSe analysis of soil microbial communities. <bold>(A)</bold> Bacteria; <bold>(B)</bold> Fungi. Indicator bacteria with LDA scores of 2.5 or greater. P0, control soil; F, one-year fallow soil; P3R, Rhizosphere soil after three years consecutive monoculture; P3B, Bulk soil after three years consecutive monoculture.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-14-1136833-g006.tif"/>
</fig>
<p>The LEfSe analysis also identified 49 biomarkers for fungal communities (LDA values &gt; 2.5) (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6B</bold>
</xref>). In the F soil, the important contribution at the order level was from Eurotiales (Ascomycota). In the P0 soil, the important contributions were from Mortierella (at the genus level). In the P3B soil, two groups of fungi (Ascomycota and Basidiomycota) were significantly enriched at the phylum level, and the important contributions were from Mortierella (at the genus level). In the P3R treatment, the important contribution at the genus level was from genus <italic>Pseudogymnoascus</italic>.</p>
</sec>
</sec>
<sec id="s3_4">
<label>3.4</label>
<title>Obtained model for autotoxic allelochemicals</title>
<p>Based on the above analysis, we obtain the following model for autotoxic allelochemicals in <italic>A. lancea</italic> (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7</bold>
</xref>). The autotoxic allelochemicals (dibutyl phthalate, 2,4-di-tert-butylphenol, etc.) released from plant roots lead to soil acidification, the enrichment of pathogen (such as <italic>Fusarium</italic> spp.), and decline of microbiota diversity, which result in the deterioration of soil microenvironments, and then cause the replantation problem. Whereas natural fallow restored soil deterioration by degrading autotoxic allelochemicals, improving soil physicochemical properties, and remolding microbial communities.</p>
<fig id="f7" position="float">
<label>Figure&#xa0;7</label>
<caption>
<p>Schematics of natural fallow alleviating the deterioration of soil caused by the continuous monoculture of <italic>A. lancea</italic>. P0, control soil; F, one-year fallow soil; P3R, Rhizosphere soil after three years consecutive monoculture.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-14-1136833-g007.tif"/>
</fig>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<label>4</label>
<title>Discussion</title>
<p>The continuous monoculture technique results in the inhibition of plant growth and reduces yield and quality, which is reported to be closely related to the accumulation of root exudates. A series of chemical substances, such as 2,4-di-tert-butylphenol, palmitic acid and dibutyl phthalate among others, were identified in the rhizosphere of <italic>A. lancea</italic> and inhibited the germination of seeds and growth of seedlings. In our results, after three years of continuous cropping, the content of dibutyl phthalate in the rhizosphere soil of <italic>A. lancea</italic> was the highest. Dibutyl phthalate has also been identified as an autotoxic substance of Lanzhou lily and cucumber, which has a significant inhibitory effect on the seedling growth and changes the soil microbial community (<xref ref-type="bibr" rid="B36">Yan et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B19">Li et&#xa0;al., 2021b</xref>). 2,4-di-tert-butylphenol was found to be an autotoxic compound that exhibited strong allelopathic effects in <italic>A. macrocephala</italic>, and inhibited microbial growth and promoted the increase of genus <italic>Fusarium</italic> at a particular concentration in Lanzhou lily (<xref ref-type="bibr" rid="B43">Zheng et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B8">Cui et&#xa0;al., 2022</xref>), which is in agreement with our results in <italic>A. lancea</italic>. With the accumulation of this compound, the numbers of pathogenic microorganisms increased, resulting in the obstacles of continuous cropping. Replant conditions caused a significant decrease in vegetative growth (<xref ref-type="bibr" rid="B15">Henfrey et&#xa0;al., 2015</xref>), which is consistent with our results. Therefore 2,4-di-tert-butylphenol and dibutyl phthalate were the main autotoxic allelochemicals in <italic>A. lancea</italic> due to their relatively high content and autotoxicity in the rhizosphere.</p>
<p>The soil chemical properties are reported to control the kinetics of soil enzymes (<xref ref-type="bibr" rid="B28">Tan et&#xa0;al., 2021</xref>). Consecutive cropping was frequently found to result in soil acidification and an imbalance in soil nutrients. Although the fertilizer regime applied to the fields interfered with the soil nutrients, the pH value, SOC content and activity of soil enzymes differed significantly after three years of <italic>A. lancea</italic> cultivation. Most of the eight compounds identified from the rhizosphere soil are acids, which were closely related to the enhancement of soil acidity in continuous cropping. Implementing a natural fallow alleviated the problems with these soil factors. Similar results were obtained by Hauchhum and Tripathi (<xref ref-type="bibr" rid="B14">Hauchhum and Tripathi, 2019</xref>). Thus, the autotoxic substances exuded from <italic>A. lancea</italic> roots accumulated in the soil and resulted in soil acidification, which in turn inhibited plant growth and initiated the continuous cropping obstacle of <italic>A. lancea</italic>.</p>
<p>The plant root is the interface between plant and soil, which is the richest microbial ecosystem on earth (<xref ref-type="bibr" rid="B3">Bulgarelli et&#xa0;al., 2012</xref>). Our results on the composition and concentration of root exudates can shape the microbial community structure in the rhizosphere soil (<xref ref-type="bibr" rid="B21">Li et&#xa0;al., 2013</xref>; <xref ref-type="bibr" rid="B34">Xiao et&#xa0;al., 2020b</xref>). Our results on the composition and the relative concentration of root exudates in <italic>A. lancea</italic> also support this concept. Studies have found that Actinobacteria serve as biofertilizers in the formulation of agricultural products (<xref ref-type="bibr" rid="B26">Saidi et&#xa0;al., 2021</xref>). The reduced proportion of Actinomycetes in this study indicated the unfavorable soil microbial environment for the growth of <italic>A. lancea</italic>. Many plant beneficial <italic>Pseudomonas</italic> species have been confirmed to function as plant growth promoting rhizobacteria (PGPR) (<xref ref-type="bibr" rid="B39">Zboralski and Filion, 2020</xref>). The relative abundance of Ascomycota and Mortierellomycota was higher in diseased and healthy soils, respectively (<xref ref-type="bibr" rid="B38">Yuan et&#xa0;al., 2020</xref>). Basidiomycota can form symbioses with plants to form mycorrhizae, which benefit the cultivation of crops. Numerous studies have indicated that <italic>Fusarium solani</italic> can cause damage to plant roots (<xref ref-type="bibr" rid="B24">Luo et&#xa0;al., 2014</xref>). Our results of the microbial community structure in <italic>A. lancea</italic> are not only consistent with these concepts but also indicate the vicious cycle among accumulated root exudates and an imbalanced microbial community. In our study, the indicator species in unplanted soil are the most. With continuous planting, the rhizosphere indicator species decreased in the third year, but the rhizosphere indicator material is more than the non-rhizosphere group, which indicates that the root has a certain aggregation effect on the microbial community. Plants can recruit and enrich specialized PGPR from the soil, such as <italic>Bacillus subtilis</italic> L2 for pepper (<xref ref-type="bibr" rid="B27">Samaniego-G&#xe1;mez et&#xa0;al., 2016</xref>) and Arbuscular Mycorrhizal Fungi (AMF) for wheat (<italic>Triticum aestivum</italic> L.) (<xref ref-type="bibr" rid="B35">Yadav et&#xa0;al., 2020</xref>). Despite this, we demonstrated that the effects of beneficial bacteria could not reverse the harm of an imbalanced microbial community caused by the accumulation of allelochemicals in the rhizosphere of <italic>A. lancea</italic>.</p>
<p>It has been reported that the soil pH can drive the composition of microbial community (<xref ref-type="bibr" rid="B23">Liu et&#xa0;al., 2020</xref>). Soil pH was one of the dominant limiting factors indirectly affecting bacterial diversity (<xref ref-type="bibr" rid="B9">Duan et&#xa0;al., 2022</xref>). In our study, the altered root exudate profiles and rebound of the pH value correlated with the increase in microbial community richness and diversity in fallow soil compared with that in the soil of consecutive cropping. Firmicutes are known to be a dominant bacterial group (<xref ref-type="bibr" rid="B10">Filippidou et&#xa0;al., 2015</xref>). The relative abundance of Firmicutes in the F soil was the highest in our study, indicating that the soil microbial environment had self-corrected, which is consistent with the findings of other studies (<xref ref-type="bibr" rid="B12">Guo et&#xa0;al., 2006</xref>; <xref ref-type="bibr" rid="B14">Hauchhum and Tripathi, 2019</xref>; <xref ref-type="bibr" rid="B22">Lintemani et&#xa0;al., 2020</xref>). In addition, after fallow, the numbers of harmful bacteria decreased, while those of the beneficial bacteria gradually increased, which indicated that the microbial community repaired itself after fallow.</p>
</sec>
<sec id="s5" sec-type="conclusion">
<label>5</label>
<title>Conclusion</title>
<p>In summary, we have shown that allelochemical compounds secreted from <italic>A. lancea</italic> roots modulate plant performance by altering soil physicochemical environment and rhizosphere microbial communities, and natural fallow alleviates the deterioration of soil by improving soil microbial communities. Our results have important implications for solving the continuous cropping problems of <italic>A. lancea</italic> and guiding sustainable farmland management. Further studies are merited to determine the periods of natural fallow and explore intercropping practice to shorten the fallow periods.</p>
</sec>
<sec id="s6" sec-type="data-availability">
<title>Data availability statement</title>
<p>The data is publicly accessible at: <uri xlink:href="https://ngdc.cncb.ac.cn/gsa">https://ngdc.cncb.ac.cn/gsa</uri>, accession number CRA009378, CRA009379.</p>
</sec>
<sec id="s7" sec-type="author-contributions">
<title>Author contributions</title>
<p>KY and LPG conceived and designed the research. MW and JD performed the experiments, analyzed the results and wrote the manuscript. GD, LC, XH, WW, LG, and YZ analyzed and interpreted the data. All authors contributed to the article and approved the submitted version.</p>
</sec>
</body>
<back>
<sec id="s8" sec-type="funding-information">
<title>Funding</title>
<p>This work was financially supported by the National Natural Science Foundation of China (Grant Nos. 32000254, 81891014, 31670341) and the Projects of Department of Education of Hubei Province, China (T2022020).</p>
</sec>
<sec id="s9" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s10" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
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