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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Plant Sci.</journal-id>
<journal-title>Frontiers in Plant Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Plant Sci.</abbrev-journal-title>
<issn pub-type="epub">1664-462X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fpls.2021.782072</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Plant Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Phenotyping of Different Italian Durum Wheat Varieties in Early Growth Stage With the Addition of Pure or Digestate-Activated Biochars</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" corresp="yes">
<name><surname>Latini</surname> <given-names>Arianna</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="corresp" rid="c001"><sup>&#x002A;</sup></xref>
<xref ref-type="author-notes" rid="fn002"><sup>&#x2020;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/814505/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Fiorani</surname> <given-names>Fabio</given-names></name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
<xref ref-type="author-notes" rid="fn002"><sup>&#x2020;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/346855/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Galeffi</surname> <given-names>Patrizia</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="author-notes" rid="fn002"><sup>&#x2020;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/1587531/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Cantale</surname> <given-names>Cristina</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/1587867/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Bevivino</surname> <given-names>Annamaria</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="author-notes" rid="fn002"><sup>&#x2020;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/31308/overview"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name><surname>Jablonowski</surname> <given-names>Nicolai David</given-names></name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
<xref ref-type="corresp" rid="c002"><sup>&#x002A;</sup></xref>
<xref ref-type="author-notes" rid="fn002"><sup>&#x2020;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/496364/overview"/>
</contrib>
</contrib-group>
<aff id="aff1"><sup>1</sup><institution>Italian National Agency for New Technologies, Energy and Sustainable Economic Development, ENEA Casaccia Research Center</institution>, <addr-line>Rome</addr-line>, <country>Italy</country></aff>
<aff id="aff2"><sup>2</sup><institution>Institute of Bio- and Geosciences, IBG-2, Plant Sciences, Forschungszentrum J&#x00FC;lich GmbH</institution>, <addr-line>J&#x00FC;lich</addr-line>, <country>Germany</country></aff>
<author-notes>
<fn fn-type="edited-by"><p>Edited by: Stefania Astolfi, University of Tuscia, Italy</p></fn>
<fn fn-type="edited-by"><p>Reviewed by: Silvia Celletti, University of Tuscia, Italy; Rana Roy, Sylhet Agricultural University, Bangladesh</p></fn>
<corresp id="c001">&#x002A;Correspondence: Arianna Latini, <email>arianna.latini@enea.it</email></corresp>
<corresp id="c002">Nicolai David Jablonowski, <email>n.d.jablonowski@fz-juelich.de</email></corresp>
<fn fn-type="other" id="fn002"><p><sup>&#x2020;</sup>ORCID: Arianna Latini, <ext-link ext-link-type="uri" xlink:href="http://orcid.org/0000-0002-8049-886X">orcid.org/0000-0002-8049-886X</ext-link>; Fabio Fiorani, <ext-link ext-link-type="uri" xlink:href="http://orcid.org/0000-0001-8775-1541">orcid.org/0000-0001-8775-1541</ext-link>; Patrizia Galeffi, <ext-link ext-link-type="uri" xlink:href="http://orcid.org/0000-0002-0101-1751">orcid.org/0000-0002-0101-1751</ext-link>; Annamaria Bevivino, <ext-link ext-link-type="uri" xlink:href="http://orcid.org/0000-0003-4277-7048">orcid.org/0000-0003-4277-7048</ext-link>; Nicolai David Jablonowski, <ext-link ext-link-type="uri" xlink:href="http://orcid.org/0000-0002-5298-5521">orcid.org/0000-0002-5298-5521</ext-link></p></fn>
<fn fn-type="other" id="fn004"><p>This article was submitted to Plant Nutrition, a section of the journal Frontiers in Plant Science</p></fn>
</author-notes>
<pub-date pub-type="epub">
<day>20</day>
<month>12</month>
<year>2021</year>
</pub-date>
<pub-date pub-type="collection">
<year>2021</year>
</pub-date>
<volume>12</volume>
<elocation-id>782072</elocation-id>
<history>
<date date-type="received">
<day>23</day>
<month>09</month>
<year>2021</year>
</date>
<date date-type="accepted">
<day>23</day>
<month>11</month>
<year>2021</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x00A9; 2021 Latini, Fiorani, Galeffi, Cantale, Bevivino and Jablonowski.</copyright-statement>
<copyright-year>2021</copyright-year>
<copyright-holder>Latini, Fiorani, Galeffi, Cantale, Bevivino and Jablonowski</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/"><p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p></license>
</permissions>
<abstract>
<p>This study aims to highlight the major effects of biochar incorporation into potting soil substrate on plant growth and performance in early growth stages of five elite Italian varieties of durum wheat (<italic>Triticum durum</italic>). The biochars used were obtained from two contrasting feedstocks, namely wood chips and wheat straw, by gasification under high temperature conditions, and were applied in a greenhouse experiment either as pure or as nutrient-activated biochar obtained by incubation with digestate. The results of the experiment showed that specific genotypes as well as different treatments with biochar have significant effects on plant response when looking at shoot traits related to growth. The evaluated genotypes could be clustered in two main distinct groups presenting, respectively, significantly increasing (Duilio, Iride, and Saragolla varieties) and decreasing (Marco Aurelio and Grecale varieties) values of projected shoot system area (PSSA), fresh weight (FW), dry weight (DW), and plant water loss by evapotranspiration (ET). All these traits were correlated with Pearson correlation coefficients ranging from 0.74 to 0.98. Concerning the treatment effect, a significant alteration of the mentioned plant traits was observed when applying biochar from wheat straw, characterized by very high electrical conductivity (EC), resulting in a reduction of 34.6% PSSA, 43.2% FW, 66.9% DW, and 36.0% ET, when compared to the control. Interestingly, the application of the same biochar after nutrient spiking with digestate determined about a 15&#x2013;30% relief from the abovementioned reduction induced by the application of the sole pure wheat straw biochar. Our results reinforce the current basic knowledge available on biological soil amendments as biochar and digestate.</p>
</abstract>
<kwd-group>
<kwd>biochar</kwd>
<kwd>digestate</kwd>
<kwd><italic>Triticum durum</italic></kwd>
<kwd>plant phenotyping</kwd>
<kwd>early growth stage</kwd>
<kwd>evapotranspiration</kwd>
<kwd>projected shoot area</kwd>
<kwd>genotype-dependence</kwd>
</kwd-group>
<contract-sponsor id="cn001">Seventh Framework Programme<named-content content-type="fundref-id">10.13039/100011102</named-content></contract-sponsor>
<counts>
<fig-count count="5"/>
<table-count count="7"/>
<equation-count count="0"/>
<ref-count count="54"/>
<page-count count="16"/>
<word-count count="11071"/>
</counts>
</article-meta>
</front>
<body>
<sec id="S1" sec-type="intro">
<title>Introduction</title>
<p>Nowadays, the application of biochar, the fine-grained charcoal rich in recalcitrant organic carbon, represents a valuable and sustainable strategy in agriculture for enhancing soil fertility and, at the same time, mitigating anthropogenic greenhouse gas emission (<xref ref-type="bibr" rid="B25">Lehmann, 2007</xref>). For its physicochemical and structural characteristics, biochar has direct impact on soil bulk density, water content, porosity, cation exchange capacity, and nutrient content. In particular, it can contribute to retain nutrients into soil, preventing their runoff or leaching, and increasing their availability for root uptake (<xref ref-type="bibr" rid="B7">Chen et al., 2019</xref>; <xref ref-type="bibr" rid="B41">Sakhiya et al., 2020</xref>). It has been assessed that biochar carbon and nutrient contents depend on the organic material contained in the original biomass feedstock used for its production, while biochar surface chemical properties as well as pore size depend more on the pyrolysis temperature (<xref ref-type="bibr" rid="B26">Lei and Zhang, 2013</xref>; <xref ref-type="bibr" rid="B54">Zhao et al., 2013</xref>). In addition, the effects of biochar application may vary between laboratory-scale and field-based studies and across different agroclimatic zones (<xref ref-type="bibr" rid="B50">Vijay et al., 2021</xref>).</p>
<p>Durum wheat (<italic>Triticum durum</italic> L. ssp. <italic>durum</italic> Desf.) is an economically important crop because of its unique characteristics and derived food products, pasta in particular. It provides an important source of energy, supplying a range of vitamins, minerals, and other nutritional compounds essential in the human diet (<xref ref-type="bibr" rid="B15">Grant et al., 2012</xref>). In the literature, several studies report contrasting effects of biochar on wheat plant growth and yield, in a different way depending on biochar type, application rate, soil, and nutrient content. Increased durum wheat yields have been reported in biochar amended fields (<xref ref-type="bibr" rid="B4">Baronti et al., 2010</xref>; <xref ref-type="bibr" rid="B48">Vaccari et al., 2011</xref>). <xref ref-type="bibr" rid="B1">Alburquerque et al. (2013)</xref> showed that in pot-grown durum wheat, biochar had a low effect on grain yield in nutrient-poor soil, while a 20&#x2013;30% yield increase was observed when maximum mineral fertilization was applied. Biochar from fruit peels and milk tea waste improved bread wheat growth and grain yield as well as soil fertility status in a field study (<xref ref-type="bibr" rid="B45">Sial et al., 2019</xref>). <xref ref-type="bibr" rid="B44">Shahzad et al. (2019)</xref> observed that biochar application increased bread wheat grain yield, protein content, and total nitrogen uptake compared with plots with no biochar, but they also underpinned that reduced tillage was much more economically profitable than biochar application. Under greenhouse conditions, <xref ref-type="bibr" rid="B5">Bista et al. (2019)</xref> reported that biochar amendment at rates up to 22.4 Mg ha<sup>&#x2013;1</sup> increased wheat shoot and root biomass, independent of the addition of fertilizer, while a double biochar application rate determined a biomass reduction, particularly under fertilized conditions.</p>
<p>In sustainable agriculture, biochar addition should be planned according to a specific fertilization scheme taking into account environmental conditions, and chemical fertilization should be at least partially replaced by organic fertilization (<xref ref-type="bibr" rid="B3">Ayaz et al., 2021</xref>; <xref ref-type="bibr" rid="B24">Latini et al., 2021</xref>; <xref ref-type="bibr" rid="B40">Roy et al., 2021</xref>). In this regard, anaerobic digestate (AD) obtained after biogas production using plant biomass (e.g., maize) and/or manure as a feedstock has been proposed to replace inorganic fertilizer to maintain grassland productivity at less environmental cost (<xref ref-type="bibr" rid="B51">Walsh et al., 2012</xref>; <xref ref-type="bibr" rid="B32">Nkoa, 2014</xref>). Beneficial effects of digestates on plant nutrition and soil health under agricultural field conditions have been described in numerous studies recently (<xref ref-type="bibr" rid="B10">Doyeni et al., 2021</xref>; <xref ref-type="bibr" rid="B16">Grillo et al., 2021</xref>; <xref ref-type="bibr" rid="B34">Pastorelli et al., 2021</xref>). However, the composition, properties, and nutrient value of digestates may vary depending on their feedstock origin, e.g., manure, organic wastes, plant biomass, etc.</p>
<p>In this study, two types of biochar, one from wood chips and the other from wheat straw, were used to evaluate how they can affect and modify wheat plant growth. Both types of biochar have been applied pure or after nutrient spiking by incubation with a maize silage digestate. As shown in an earlier study, the use of digestate-activated biochar showed a significant increase in productivity in juvenile maize, demonstrating an improved nutrient supply (<xref ref-type="bibr" rid="B8">Dietrich et al., 2020</xref>). The fertilizing potential of the pure digestate and its beneficial effects on soil even on the longer term have also been shown in previous studies on maize and the perennial energy plant <italic>Sidahermaphrodita</italic> L. Rusby under greenhouse and outdoor conditions (<xref ref-type="bibr" rid="B30">Nabel et al., 2017</xref>; <xref ref-type="bibr" rid="B38">Robles-Aguilar et al., 2019</xref>). The current experiment was carried out in the ScreenHouse, an imaging-based phenotyping platform (IBG-2: Plant Sciences, Forschungszentrum J&#x00FC;lich GmbH, J&#x00FC;lich Germany), providing continuous, robot-assisted information on plant aboveground biomass (canopy) architecture. Overall, the behavior of five elite Italian durum wheat varieties grown under different biochar treatments has been assessed in a greenhouse phenotyping experiment designed to monitor plant growth performance during the early development and growth stages. Our aim was to get more insights into the following aspects: (i) the influence of genotype on aboveground plant growth-related properties in the different soil applied biochar amendments; (ii) the influence of the biochar feedstock on biochar chemical nutrient composition and, therefore, plant growth performance; (iii) the different short-term effects attainable by the soil application of pure or nutrient-spiked biochar through incubation with digestate on plant growth-associated traits.</p>
</sec>
<sec id="S2" sec-type="materials|methods">
<title>Materials and Methods</title>
<sec id="S2.SS1">
<title>Greenhouse Experimental Design</title>
<p>The greenhouse experiment was carried out in the ScreenHouse phenotyping station, in the PhyTec Experimental Greenhouse, at the Institute of Bio- and Geosciences, Plant Sciences (IBG-2), Forschungszentrum J&#x00FC;lich GmbH, Germany (50&#x00B0;54&#x2032;36&#x2033;N, 6&#x00B0;24&#x2032;49&#x2033;E). This phenotyping platform has been already well-described by <xref ref-type="bibr" rid="B31">Nakhforoosh et al. (2016)</xref> and <xref ref-type="bibr" rid="B42">Scharr et al. (2017)</xref>.</p>
<p>The experiment included five durum wheat genotypes (Duilio, Grecale, Iride, Marco Aurelio, and Saragolla). The following four treatments were performed: B1, with non-activated biochar from wood chips; B1D, with digestate-activated biochar from wood chips; B2, with non-activated biochar from wheat straw; B2D, with digestate-activated biochar from wheat straw. These treatments have been tested in relation to a negative control (C-), corresponding to the soil substrate (SS) lacking any biochar treatment. The control pots (C-) were filled only with 90% SS and 10% silica sand (expressed as dry weight percentages), previously mixed thoroughly in a mechanical mixer. The sample pots for the different biochar treatments were filled with 80% SS, 10% biochar (either pure or previously incubated with digestate), and 10% silica sand. Silica sand has been added to increase drainage. Each sample was replicated 6 times, resulting in 150 potted plants in total, using one plant per pot (<xref ref-type="fig" rid="F1">Figures 1A,B</xref>). All the pots (5 L, 23 cm top diameter, 17 cm base diameter, 18 cm depth) were arranged in a completely randomized factorial design in the ScreenHouse.</p>
<fig id="F1" position="float">
<label>FIGURE 1</label>
<caption><p><bold>(A)</bold> The 150 analyzed pot plants, positioned in three flood tray tables with 50 plants each, grown in the ScreenHouse on day 42; <bold>(B)</bold> plants on day 56 close to the end of the experiment, each pot being labeled with a code allowing for complete randomization; appearance of the biochar from <bold>(C)</bold> wood chips (B1) and <bold>(D)</bold> from wheat straw (B2), as provided by the producers; digestate solution contained in a 60-L bin where biochar [specifically for the treatments B1 and B2 incubated with digestate (B1D and B2D, respectively)] was previously dipped, wrapped in a tissue, for 10 days <bold>(E)</bold>; <bold>(F)</bold> drying of the biochars after incubation in the digestate outdoor overnight; <bold>(G)</bold> timeline of the experiment conducted in the ScreenHouse. T<sub>0</sub>, beginning of the experiment; T<sub>f</sub>, end of the experiment; ET, evapotranspiration.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-12-782072-g001.tif"/>
</fig>
<p>Microclimate inside the greenhouse was monitored by sensors for relative humidity (RH, in%), temperature (T, in &#x00B0;C), and photosynthetic active radiation (PAR, expressed as photosynthetic photon flux density, in &#x03BC;mol&#x22C5;m/s). Supplemental light was provided to ensure 400 microE/m<sup>2</sup> at plant level during the day when incoming natural radiation was not sufficient.</p>
</sec>
<sec id="S2.SS2">
<title>Plant Material</title>
<p>Five Italian durum wheat varieties, commonly cultivated in the Peninsula for their high yield and remarkable commercial impact, were used in this study: Duilio and Marco Aurelio were kindly provided by Societ&#x00E0; Italiana Sementi (SIS), and Grecale, Iride, and Saragolla were kindly provided by Societ&#x00E0; Produttori Sementi, which is now Syngenta. <xref ref-type="table" rid="T1">Table 1</xref> reports the information provided by the respective seed companies on major qualitative and morpho-physiological traits of interest of these five durum wheat varieties.</p>
<table-wrap position="float" id="T1">
<label>TABLE 1</label>
<caption><p>Main qualitative and morpho-physiological traits, and yield potential of the five durum wheat varieties used in the phenotyping experiment, as reported by their respective seed companies.</p></caption>
<table cellspacing="5" cellpadding="5" frame="hsides" rules="groups">
<thead>
<tr>
<td valign="top" align="left">Durum wheat varieties</td>
<td valign="top" align="center" colspan="5">Qualitative traits<hr/></td>
<td valign="top" align="center" colspan="2">Morpho-physiological traits<hr/></td>
<td valign="top" align="center">Yield<hr/></td>
</tr>
<tr>
<td valign="top" align="justify"/>
<td valign="top" align="center">Hectoliter weight</td>
<td valign="top" align="center">1000 kernel weight (g)</td>
<td valign="top" align="center">Protein content (ss%)</td>
<td valign="top" align="center">Yellow index</td>
<td valign="top" align="center">Gluten index</td>
<td valign="top" align="center">Time of spiking</td>
<td valign="top" align="center">Height</td>
<td valign="top" align="center">Yield potential</td>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">Duilio</td>
<td valign="top" align="center">Good</td>
<td valign="top" align="center">47&#x2013;52</td>
<td valign="top" align="center">Medium</td>
<td valign="top" align="center">Medium</td>
<td valign="top" align="center">Medium</td>
<td valign="top" align="center">Early</td>
<td valign="top" align="center">Medium-low</td>
<td valign="top" align="center">Very good</td>
</tr>
<tr>
<td valign="top" align="left">Marco Aurelio</td>
<td valign="top" align="center">Good</td>
<td valign="top" align="center">53&#x2013;58</td>
<td valign="top" align="center">Excellent</td>
<td valign="top" align="center">Optimum</td>
<td valign="top" align="center">Optimum</td>
<td valign="top" align="center">Average</td>
<td valign="top" align="center">Medium</td>
<td valign="top" align="center">Exceptional</td>
</tr>
<tr>
<td valign="top" align="left">Grecale</td>
<td valign="top" align="center">Good</td>
<td valign="top" align="center">&#x003E;40</td>
<td valign="top" align="center">High &#x003E; 14.0</td>
<td valign="top" align="center">26&#x2013;28</td>
<td valign="top" align="center">83%</td>
<td valign="top" align="center">Early</td>
<td valign="top" align="center">88 cm</td>
<td valign="top" align="center">Medium</td>
</tr>
<tr>
<td valign="top" align="left">Iride</td>
<td valign="top" align="center">High</td>
<td valign="top" align="center">&#x003E;44</td>
<td valign="top" align="center">Medium &#x003E; 12.0</td>
<td valign="top" align="center">23&#x2013;25</td>
<td valign="top" align="center">83%</td>
<td valign="top" align="center">Early</td>
<td valign="top" align="center">85 cm</td>
<td valign="top" align="center">Optimum</td>
</tr>
<tr>
<td valign="top" align="left">Saragolla</td>
<td valign="top" align="center">High</td>
<td valign="top" align="center">&#x003E;44</td>
<td valign="top" align="center">Medium &#x003E; 12.5</td>
<td valign="top" align="center">25&#x2013;27</td>
<td valign="top" align="center">94%</td>
<td valign="top" align="center">Early</td>
<td valign="top" align="center">86 cm</td>
<td valign="top" align="center">Optimum</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn><p><italic>Information from <ext-link ext-link-type="uri" xlink:href="http://www.sisonweb.com">www.sisonweb.com</ext-link> and <ext-link ext-link-type="uri" xlink:href="https://www.nxtbook.com/syngenta/Syngenta_Italy/Syngenta_Italia_Catalogo_Generale_2015/index.php?startid=65#/p/1">https://www.nxtbook.com/syngenta/Syngenta_Italy/Syngenta_Italia_Catalogo_Generale_2015/index.php?startid=65#/p/1</ext-link> (last access on September 17, 2021).</italic></p></fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="S2.SS3">
<title>Soil Substrate, Biochar, and Digestate</title>
<p>The soil substrate (SS) used in all the samples was a commercially available mixture of peat, sand, and pumice (namely SoMi 513, Dachstaudensubstrat; Hawita, Vechta, Germany; <xref ref-type="table" rid="T2">Table 2</xref>, left).</p>
<table-wrap position="float" id="T2">
<label>TABLE 2</label>
<caption><p>Main physical-chemical traits of the single separated potting soil components [silica sand, soil substrate (SS), wood chip biochar (B1), B1 incubated with digestate (B1D), wheat straw biochar (B2), and B2 incubated with digestate (B2D)] before mixing (on the left); and of the potting soil mixtures of the control and all treatments at the beginning (T<sub>0</sub>) and at the end (T<sub>f</sub>) of the experiment (respectively, in the center and on the right).</p></caption>
<table cellspacing="5" cellpadding="5" frame="hsides" rules="groups">
<thead>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="center" colspan="6">Potting soil components (before mixing with each other)<hr/></td>
<td valign="top" align="center" colspan="5">Potting soil mixtures at T<sub>0</sub><hr/></td>
<td valign="top" align="center" colspan="5">Potting soil mixtures at T<sub>f</sub><hr/></td>
</tr>
<tr>
<td valign="top" align="justify"/>
<td valign="top" align="center">Silica sand</td>
<td valign="top" align="center">SS</td>
<td valign="top" align="center">B1</td>
<td valign="top" align="center">B1D</td>
<td valign="top" align="center">B2</td>
<td valign="top" align="center">B2D</td>
<td valign="top" align="center">Control</td>
<td valign="top" align="center">B1</td>
<td valign="top" align="center">B1D</td>
<td valign="top" align="center">B2</td>
<td valign="top" align="center">B2D</td>
<td valign="top" align="center">Control</td>
<td valign="top" align="center">B1</td>
<td valign="top" align="center">B1D</td>
<td valign="top" align="center">B2</td>
<td valign="top" align="center">B2D</td>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">Dry substance (%)<xref ref-type="table-fn" rid="t2fna"><sup>a</sup></xref></td>
<td valign="top" align="center">99.0</td>
<td valign="top" align="center">65.6</td>
<td valign="top" align="center">86.7</td>
<td valign="top" align="center">54.2</td>
<td valign="top" align="center">67.1</td>
<td valign="top" align="center">24.6</td>
<td valign="top" align="center">69.9</td>
<td valign="top" align="center">69.0</td>
<td valign="top" align="center">69.2</td>
<td valign="top" align="center">47.4</td>
<td valign="top" align="center">66.5</td>
<td valign="top" align="center">61.0</td>
<td valign="top" align="center">61.8</td>
<td valign="top" align="center">60.5</td>
<td valign="top" align="center">58.1</td>
<td valign="top" align="center">57.9</td>
</tr>
<tr>
<td valign="top" align="left">Dry bulk density (g/L)<xref ref-type="table-fn" rid="t2fnb"><sup>b</sup></xref></td>
<td valign="top" align="center">1502</td>
<td valign="top" align="center">466</td>
<td valign="top" align="center">366</td>
<td valign="top" align="center">312</td>
<td valign="top" align="center">91</td>
<td valign="top" align="center">122</td>
<td valign="top" align="center">520</td>
<td valign="top" align="center">483</td>
<td valign="top" align="center">493</td>
<td valign="top" align="center">371</td>
<td valign="top" align="center">445</td>
<td valign="top" align="center">523</td>
<td valign="top" align="center">475</td>
<td valign="top" align="center">464</td>
<td valign="top" align="center">381</td>
<td valign="top" align="center">432</td>
</tr>
<tr>
<td valign="top" align="left">pH in CaCl<sub>2</sub><sup>3<xref ref-type="table-fn" rid="t2fnc">c</xref></sup></td>
<td valign="top" align="center">4.9</td>
<td valign="top" align="center">6.3</td>
<td valign="top" align="center">8.5</td>
<td valign="top" align="center">8.2</td>
<td valign="top" align="center">9.7</td>
<td valign="top" align="center">8.9</td>
<td valign="top" align="center">6.0</td>
<td valign="top" align="center">7.2</td>
<td valign="top" align="center">6.8</td>
<td valign="top" align="center">7.6</td>
<td valign="top" align="center">6.8</td>
<td valign="top" align="center">6.5</td>
<td valign="top" align="center">7.3</td>
<td valign="top" align="center">7.1</td>
<td valign="top" align="center">7.5</td>
<td valign="top" align="center">6.9</td>
</tr>
<tr>
<td valign="top" align="left">Electrical conductivity (EC) in H<sub>2</sub>O (&#x03BC;S/cm)<xref ref-type="table-fn" rid="t2fnd"><sup>d</sup></xref></td>
<td valign="top" align="center">25</td>
<td valign="top" align="center">587</td>
<td valign="top" align="center">880</td>
<td valign="top" align="center">1,301</td>
<td valign="top" align="center">7,276</td>
<td valign="top" align="center">3,608</td>
<td valign="top" align="center">589</td>
<td valign="top" align="center">475</td>
<td valign="top" align="center">608</td>
<td valign="top" align="center">349</td>
<td valign="top" align="center">841</td>
<td valign="top" align="center">386</td>
<td valign="top" align="center">284</td>
<td valign="top" align="center">325</td>
<td valign="top" align="center">585</td>
<td valign="top" align="center">596</td>
</tr>
<tr>
<td valign="top" align="left">KClsalt in H<sub>2</sub>O (g/L)<xref ref-type="table-fn" rid="t2fnd"><sup>d</sup></xref></td>
<td valign="top" align="center">0.15</td>
<td valign="top" align="center">2.20</td>
<td valign="top" align="center">1.94</td>
<td valign="top" align="center">3.97</td>
<td valign="top" align="center">5.18</td>
<td valign="top" align="center">9.47</td>
<td valign="top" align="center">2.31</td>
<td valign="top" align="center">1.75</td>
<td valign="top" align="center">2.28</td>
<td valign="top" align="center">1.41</td>
<td valign="top" align="center">2.95</td>
<td valign="top" align="center">1.71</td>
<td valign="top" align="center">1.15</td>
<td valign="top" align="center">1.30</td>
<td valign="top" align="center">2.03</td>
<td valign="top" align="center">2.31</td>
</tr>
<tr>
<td valign="top" align="left">KClsalt in CaSO<sub>4</sub> (g/L)<xref ref-type="table-fn" rid="t2fne"><sup>e</sup></xref></td>
<td valign="top" align="center">&#x003C;0.10</td>
<td valign="top" align="center">1.28</td>
<td valign="top" align="center">1.14</td>
<td valign="top" align="center">2.30</td>
<td valign="top" align="center">3.36</td>
<td valign="top" align="center">5.55</td>
<td valign="top" align="center">1.34</td>
<td valign="top" align="center">0.98</td>
<td valign="top" align="center">1.36</td>
<td valign="top" align="center">0.78</td>
<td valign="top" align="center">2.34</td>
<td valign="top" align="center">0.86</td>
<td valign="top" align="center">0.54</td>
<td valign="top" align="center">0.69</td>
<td valign="top" align="center">1.44</td>
<td valign="top" align="center">1.71</td>
</tr>
<tr>
<td valign="top" align="left">Nitrogen (N) in CAT (mg/L)<xref ref-type="table-fn" rid="t2fnf"><sup>f</sup></xref><xref ref-type="table-fn" rid="t2fng">&#x002A;</xref></td>
<td valign="top" align="center">&#x003C;2</td>
<td valign="top" align="center">293</td>
<td valign="top" align="center">&#x003C;2</td>
<td valign="top" align="center">31</td>
<td valign="top" align="center">&#x003C;2</td>
<td valign="top" align="center">308</td>
<td valign="top" align="center">320</td>
<td valign="top" align="center">151</td>
<td valign="top" align="center">268</td>
<td valign="top" align="center">85</td>
<td valign="top" align="center">413</td>
<td valign="top" align="center">196</td>
<td valign="top" align="center">45</td>
<td valign="top" align="center">105</td>
<td valign="top" align="center">114</td>
<td valign="top" align="center">264</td>
</tr>
<tr>
<td valign="top" align="left">Ammonium-nitrogen (NH<sub>4</sub>-N) in CAT (mg/L)<xref ref-type="table-fn" rid="t2fnf"><sup>f</sup></xref></td>
<td valign="top" align="center">&#x003C;1</td>
<td valign="top" align="center">11</td>
<td valign="top" align="center">&#x003C;1</td>
<td valign="top" align="center">30</td>
<td valign="top" align="center">1</td>
<td valign="top" align="center">304</td>
<td valign="top" align="center">8</td>
<td valign="top" align="center">9</td>
<td valign="top" align="center">7</td>
<td valign="top" align="center">10</td>
<td valign="top" align="center">3</td>
<td valign="top" align="center">5</td>
<td valign="top" align="center">6</td>
<td valign="top" align="center">2</td>
<td valign="top" align="center">2</td>
<td valign="top" align="center">2</td>
</tr>
<tr>
<td valign="top" align="left">Nitrate-nitrogen (NO<sub>3</sub>-N) in CAT (mg/L)<xref ref-type="table-fn" rid="t2fnf"><sup>f</sup></xref></td>
<td valign="top" align="center">&#x003C;1</td>
<td valign="top" align="center">282</td>
<td valign="top" align="center">&#x003C;1</td>
<td valign="top" align="center">1</td>
<td valign="top" align="center">&#x003C;1</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">312</td>
<td valign="top" align="center">142</td>
<td valign="top" align="center">261</td>
<td valign="top" align="center">75</td>
<td valign="top" align="center">410</td>
<td valign="top" align="center">191</td>
<td valign="top" align="center">39</td>
<td valign="top" align="center">103</td>
<td valign="top" align="center">112</td>
<td valign="top" align="center">262</td>
</tr>
<tr>
<td valign="top" align="left">Phosphorus (P<sub>2</sub>O<sub>5</sub>) in CAT (mg/L)<xref ref-type="table-fn" rid="t2fnf"><sup>f</sup></xref></td>
<td valign="top" align="center">&#x003C;2</td>
<td valign="top" align="center">96</td>
<td valign="top" align="center">16</td>
<td valign="top" align="center">79</td>
<td valign="top" align="center">18</td>
<td valign="top" align="center">111</td>
<td valign="top" align="center">77</td>
<td valign="top" align="center">86</td>
<td valign="top" align="center">95</td>
<td valign="top" align="center">243</td>
<td valign="top" align="center">176</td>
<td valign="top" align="center">81</td>
<td valign="top" align="center">55</td>
<td valign="top" align="center">57</td>
<td valign="top" align="center">205</td>
<td valign="top" align="center">158</td>
</tr>
<tr>
<td valign="top" align="left">Potassium (K<sub>2</sub>O) in CAT (mg/L)<xref ref-type="table-fn" rid="t2fnf"><sup>f</sup></xref></td>
<td valign="top" align="center">&#x003C;4</td>
<td valign="top" align="center">378</td>
<td valign="top" align="center">1,902</td>
<td valign="top" align="center">3,268</td>
<td valign="top" align="center">4,655</td>
<td valign="top" align="center">6,800</td>
<td valign="top" align="center">322</td>
<td valign="top" align="center">593</td>
<td valign="top" align="center">697</td>
<td valign="top" align="center">1,196</td>
<td valign="top" align="center">1,524</td>
<td valign="top" align="center">258</td>
<td valign="top" align="center">532</td>
<td valign="top" align="center">562</td>
<td valign="top" align="center">1,729</td>
<td valign="top" align="center">1,152</td>
</tr>
<tr>
<td valign="top" align="left">Magnesium (Mg) in CAT (mg/L)<xref ref-type="table-fn" rid="t2fnf"><sup>f</sup></xref></td>
<td valign="top" align="center">&#x003C;2</td>
<td valign="top" align="center">209</td>
<td valign="top" align="center">71</td>
<td valign="top" align="center">82</td>
<td valign="top" align="center">11</td>
<td valign="top" align="center">58</td>
<td valign="top" align="center">209</td>
<td valign="top" align="center">189</td>
<td valign="top" align="center">200</td>
<td valign="top" align="center">168</td>
<td valign="top" align="center">192</td>
<td valign="top" align="center">203</td>
<td valign="top" align="center">180</td>
<td valign="top" align="center">175</td>
<td valign="top" align="center">155</td>
<td valign="top" align="center">178</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn><p><italic>CAT, Extraction of calcium chloride/DTPA (CAT) soluble elements.</italic></p></fn>
<fn id="t2fna"><p><italic><sup>a</sup>VDLUFA Methodenbuch Band I, 1991, A 2.1.1 (Akkr).</italic></p></fn>
<fn id="t2fnb"><p><italic><sup>b</sup>VDLUFA Methodenbuch Band I, 1991, A 13.2.1 (Akkr).</italic></p></fn>
<fn id="t2fnc"><p><italic><sup>c</sup>VDLUFA Methodenbuch Band I, 1991, A 5.1.1 (Akkr).</italic></p></fn>
<fn id="t2fnd"><p><italic><sup>d</sup>VDLUFA Methodenbuch Band I, 1991, A 10.1.1 (Akkr).</italic></p></fn>
<fn id="t2fne"><p><italic><sup>e</sup>VDLUFA Methodenbuch Band I, 1991, A 13.4.2 (Akkr).</italic></p></fn>
<fn id="t2fnf"><p><italic><sup>f</sup>VDLUFA Methodenbuch Band I, A 13.1.1 bzw. A 6.4.1 (Akkr).</italic></p></fn>
<fn id="t2fng"><p><italic>&#x002A;Here, nitrogen (N) content is the sum of ammonium nitrogen (NH<sub>4</sub>-N) and nitrate nitrogen (NO<sub>3</sub>-N).</italic></p></fn>
</table-wrap-foot>
</table-wrap>
<p>Two types of biochar obtained from two very contrasting feedstocks were used for the treatments in this study: B1 from wood chips and B2 from common wheat straw (<xref ref-type="fig" rid="F1">Figures 1C,D</xref>, respectively); both were pyrolyzed in a &#x201C;Schottdorf&#x201D;-type reactor, and were kindly provided by Carbon Terra GmbH (Wallerstein, Germany). In particular, B1 was taken from the company&#x2019;s GMP standard production, providing a certified biochar for animal feed. During its pyrolysis, biomass is first dried and then heated continuously up to 800&#x00B0;C for 36 h in an oxygen-free atmosphere; then, it reaches the oxidation zone, where 15% of the material is burned off and the rest falls through the grid. Thereafter, the resulting biochar is sprayed with water to stop the process, and leaves the system with approximately 20% humidity. Regarding B2, the straw is put into a 2-m<sup>3</sup> steel box, tightly covered, and heated up to 750&#x00B0;C for 8 h; then it is sprayed with water to stop the process.</p>
<p>B1 is a reproducible type of biochar with homogeneous quality, and its composition and production procedure are well described. Analytical parameters of B1 are reported in Supplementary Table 1A of <xref ref-type="bibr" rid="B20">Kammann et al. (2015)</xref>.</p>
<p>Here, the main chemical-physical properties of both B1 and B2 were again assessed (<xref ref-type="table" rid="T2">Table 2</xref>, left). Both types of biochar had alkaline pH (B1 8.5, B2 9.7). According to its woody feedstock, B1 showed &#x003E; 4 times higher bulk density values, meaning lower porosity, than B2. Their electrical conductivity (EC) in water differed greatly, with that of B2 being &#x003E; 8 times higher than that of B1 (<xref ref-type="table" rid="T2">Table 2</xref>, left).</p>
<p>In order to investigate their effects on plants, the two types of biochar were added to the SS either in their pure (B1 and B2 treatments) or previously activated form, i.e., spiking with nutrients, using digestate (B1D and B2D treatments). In practice, for nutrient spiking, a digestate from a commercial biogas facility operating with maize silage was used, as described in previous studies (<xref ref-type="bibr" rid="B38">Robles-Aguilar et al., 2019</xref>; <xref ref-type="bibr" rid="B8">Dietrich et al., 2020</xref>). Briefly, the fresh digestate used consisted of 7.2% dry matter and 5.3% organic substance. It contained 0.53% N (of which 0.32% was ammonium-N), with a C/N ratio of 6. Furthermore, 0.14% phosphorus, 0.68% potassium, 0.037% magnesium, 0.16% calcium, and 0.03% sulfur were detected. For the activation process, each biochar was wrapped into a stable permeable tissue and submerged in a 60-L bin filled with digestate, allowing the liquid, nutrient-rich fraction to penetrate and soluble nutrients to be absorbed by the biochar (<xref ref-type="bibr" rid="B8">Dietrich et al., 2020</xref>; <xref ref-type="fig" rid="F1">Figure 1E</xref>). After 10 days of incubation, each biochar was partially open air dried overnight (<xref ref-type="fig" rid="F1">Figure 1F</xref>). After the treatment with digestate, both B1D and B2D showed lower dry substance content (&#x2212;37.5 and &#x2212;63.3% for B1 and B2, respectively), and low pH reduction (&#x003C;8.3%) than the pure biochar (<xref ref-type="table" rid="T2">Table 2</xref>, left). The digestate treatment had a minor opposite effect on dry bulk density, which showed slighter reduction (&#x2212;14.8%) in B1D than in B1, and increase (+34.1%) in B2D compared with B2 (<xref ref-type="table" rid="T2">Table 2</xref>, left). N content (mainly present in the ammonium form) increased considerably in both nutrient-spiked types of biochar, from less than 2 mg/L in both types of biochar up to 31 mg/L in B1D and 308 mg/L in B2D. In a similar way, the content of main macronutrients also increased notably. In particular, P was &#x003E; 79.8%, and K was &#x003E; 31.5% in both nutrient-spiked types of biochar. Concerning Mg, its increase was very high (81%) in B2D and more moderate (13.4%) in B1D (<xref ref-type="table" rid="T2">Table 2</xref>, left).</p>
<p>To supply the pots with precise amounts of each component (SS, silica sand, B1, B1D, B2, and B2D), their moisture content was measured with HB43-S Moisture Analyzer (Mettler Toledo, Gie&#x00DF;en, Germany). Soil analyses of the potting components before mixing with each other (<xref ref-type="table" rid="T2">Table 2</xref>, left) and of the potting mixtures of the control and each treatment (B1, B1D, B2, and B2D) at the beginning of the experiment (before seed germination, T<sub>0</sub>) as well as the end (T<sub>f</sub>) after 58 days (<xref ref-type="table" rid="T2">Table 2</xref>, center and on the right, respectively), were performed according to the procedures applied by LUFA NRW, Landwirtschaftskammer Nordrhein-Westfalen (<xref ref-type="bibr" rid="B49">VDLUFA, 1991</xref>).</p>
</sec>
<sec id="S2.SS4">
<title>Plant Growth and Phenotyping</title>
<p>Three seeds of uniform size and weight per pot were put to germinate directly in the soil substrate, suitably spaced from each other 3 cm below the air-soil interface. After 3 days, only one plantlet per pot was kept, and the other two were removed. The pots were irrigated three times per week to keep soil moisture level around a 50% water holding capacity throughout the experiment with an automated watering system. Pot water loss due to plant evapotranspiration (ET) was recorded by weighing the pots before watering, ensuring equal soil moisture levels. Given the relatively high percentage of humidity inside the ScreenHouse, we assumed that most of the weighed water loss was related to plant transpiration.</p>
<p>The imaging station in the ScreenHouse allowed capturing data on leaf area expansion, inferred from the number of green pixels in the image belonging to the plant (<xref ref-type="bibr" rid="B14">Golzarian et al., 2011</xref>). The phenotyping system allowed repeated measures over the projected shoot system area (PSSA). In correspondence with the ET measures, each plant was imaged (RGB) for dynamic estimation of shoot biomass (as projected shoot system area, PSSA) three times per week. After each measurement, the pots were automatically re-randomized with a laser positioning system and a robotic crane to avoid any systematic bias from position within the greenhouse. The subsequent imaging processing pipeline has been described earlier by <xref ref-type="bibr" rid="B31">Nakhforoosh et al. (2016)</xref>. Plant growth was evaluated in the early vegetative stage during the course of the experiment for a total of 58 days until the experiment was stopped (<xref ref-type="fig" rid="F1">Figure 1G</xref>).</p>
<p>Additional plant traits were measured to aid plant behavior evaluation (<xref ref-type="table" rid="T3">Table 3</xref>). Plant phenological developmental stage was observed throughout the experiment and evaluated by BBCH-scale (<xref ref-type="bibr" rid="B29">Meier, 1997</xref>), acronym for Biologische Bundesanstalt f&#x00FC;r Land- und Forstwirtschaft, Bundessortenamt und CHemische Industrie, 7 weeks after seed germination and at the end of the experiment. At the end of the experiment (T<sub>f</sub>), the number of tillers per plant (tiller number, TN), number of spikes per plant (spike number, SN), spike length (SL), and plant height (PH) from the base of the stem up to the end of the emerging spike were measured. After that, aboveground tissue was excised, and shoot fresh weight (FW) was annotated. Plant shoot area (PSA<sub>Licor</sub>) was also measured with a LI-3100C Area Meter (LI-COR, Inc., Bad Homburg, Germany), and then shoot dry weight (DW) was finally recorded after 48 h of drying at 75&#x00B0;C. Actual water content (WC) of the aboveground plant body was calculated by the formula WC = 100&#x002A;(FW-DW)/FW.</p>
<table-wrap position="float" id="T3">
<label>TABLE 3</label>
<caption><p>List of plant phenotypic traits measured.</p></caption>
<table cellspacing="5" cellpadding="5" frame="hsides" rules="groups">
<thead>
<tr>
<td valign="top" align="left">Abbreviation</td>
<td valign="top" align="left">Description</td>
<td valign="top" align="left">Type of plant trait</td>
<td valign="top" align="center">Unit of measure</td>
<td valign="top" align="left">Measurement period</td>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">PSSA</td>
<td valign="top" align="left">Projected Shoot System Area</td>
<td valign="top" align="left">Morphological</td>
<td valign="top" align="center">cm<sup>2</sup></td>
<td valign="top" align="left">Three times/week throughout the experiment</td>
</tr>
<tr>
<td valign="top" align="left">PSA<sub>Licor</sub></td>
<td valign="top" align="left">Total plant shoot area by Licor area meter</td>
<td valign="top" align="left">Morphological</td>
<td valign="top" align="center">cm<sup>2</sup></td>
<td valign="top" align="left">T<sub>f</sub></td>
</tr>
<tr>
<td valign="top" align="left">ET</td>
<td valign="top" align="left">Daily evapotranspiration (as amount of water lost)</td>
<td valign="top" align="left">Physiological</td>
<td valign="top" align="center">ml/day</td>
<td valign="top" align="left">Three times/week throughout the experiment</td>
</tr>
<tr>
<td valign="top" align="left">BBCH</td>
<td valign="top" align="left">BBCH-plant phenology scale</td>
<td valign="top" align="left">Phenological</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="left">T<sub>7 weeks</sub>, T<sub>f</sub></td>
</tr>
<tr>
<td valign="top" align="left">TN</td>
<td valign="top" align="left">Number of tillers</td>
<td valign="top" align="left">Agro-morphological</td>
<td valign="top" align="center">n&#x00B0;</td>
<td valign="top" align="left">T<sub>f</sub></td>
</tr>
<tr>
<td valign="top" align="left">SN</td>
<td valign="top" align="left">Number of spikes</td>
<td valign="top" align="left">Agro-morphological</td>
<td valign="top" align="center">&#x2013;</td>
<td valign="top" align="left">T<sub>f</sub></td>
</tr>
<tr>
<td valign="top" align="left">SL</td>
<td valign="top" align="left">Spike length</td>
<td valign="top" align="left">Agro-morphological</td>
<td valign="top" align="center">cm</td>
<td valign="top" align="left">T<sub>f</sub></td>
</tr>
<tr>
<td valign="top" align="left">PH</td>
<td valign="top" align="left">Plant height</td>
<td valign="top" align="left">Agro-morphological</td>
<td valign="top" align="center">cm</td>
<td valign="top" align="left">T<sub>f</sub></td>
</tr>
<tr>
<td valign="top" align="left">FW</td>
<td valign="top" align="left">Plant aboveground fresh weight</td>
<td valign="top" align="left">Agro-physiological</td>
<td valign="top" align="center">g</td>
<td valign="top" align="left">T<sub>f</sub></td>
</tr>
<tr>
<td valign="top" align="left">DW</td>
<td valign="top" align="left">Plant aboveground dry weight</td>
<td valign="top" align="left">Agro-physiological</td>
<td valign="top" align="center">g</td>
<td valign="top" align="left">T<sub>f</sub></td>
</tr>
<tr>
<td valign="top" align="left">WC</td>
<td valign="top" align="left">Plant aboveground water content</td>
<td valign="top" align="left">Physiological</td>
<td valign="top" align="center">%</td>
<td valign="top" align="left">T<sub>f</sub></td>
</tr>
</tbody>
</table></table-wrap>
</sec>
<sec id="S2.SS5">
<title>Statistical Analyses</title>
<p>All the statistical analyses were conducted with the IBM SPSS Statistics 23 software. Data were analyzed for their normality and equality of variances by the Shapiro-Wilk test and the Levene test, respectively. When these two conditions were assessed, a two-way ANOVA was carried out for the dependent variables, represented by the plant-related traits, with &#x201C;genotype&#x201D; and &#x201C;treatment&#x201D; as fixed factors (independent variables). The Ryan-Einot-Gabriel-Welsch-and-Quiot (REGWQ) method with Bonferroni correction was used for <italic>post hoc</italic> testing. Differently, when a dataset did not meet the criteria of the equality of variances, a one-way ANOVA was performed with Welch correction and the Games-Howell method for <italic>post hoc</italic> testing. The selected statistical significance, depending on the data and test, is reported case by case.</p>
<p>A bivariate Pearson correlation analysis was conducted for the plant trait datasets, after assessing that they did not violate the assumptions of data normality and homoscedasticity, with a two-tailed test and <italic>p</italic> &#x003C; 0.01. In a different way, the correlation between the two time-series datasets of plant ET and PSSA was examined with the non-parametric Spearman coefficient.</p>
</sec>
</sec>
<sec id="S3" sec-type="results">
<title>Results</title>
<sec id="S3.SS1">
<title>Potting Soil Analysis</title>
<p>When observing the potting soil mixtures tested (SS, i.e., C-, B1, B1D, B2, and B2D), and comparing their main parameters at the beginning (T<sub>0</sub>) and the end of the experiment (T<sub>f</sub>) (<xref ref-type="table" rid="T2">Table 2</xref>, middle and on the right, respectively), C- showed the highest dry bulk density values among all the biochar treatments, which means it has low porosity. As a general behavior, in the analyzed samples, while dry bulk density remained almost constant, the dry substance tended to decrease during the experiment. A relevant exception to this trend was represented by the B2 mixture, which showed the lowest values of dry substance content (47.4% at T<sub>0</sub> that differently from the general trend increased up to 58.1% at T<sub>f</sub>) and dry bulk density (371 g/L at T<sub>0</sub> that did not vary considerably at T<sub>f</sub>, as for the other treatments).</p>
<p>As usual, the addition of biochar in the soil substrate resulted in pH increase more pronounced in the mixture with pure biochars than in those with digestate-treated biochars. There were no marked pH changes from the beginning to the end of the experiment, and all the SSs and their mixtures used could be classified as neutral or weak alkaline, with values ranging from 6 to 6.5 in C- and up to 7.5 to 7.6 in B2 (<xref ref-type="table" rid="T2">Table 2</xref>). Electrical conductivity (EC) in water, and KCl salt in water as well as in calcium sulfate showed a general decrease at the end of the experiment, but for these traits there was again the exception of the B2 mixture, whose starting values were always lower than in the other soil mixtures, and different from the general fashion they increased considerably at the end (in particular, EC in water of B2 was 40.8% lower than C- at T<sub>0</sub> and 51.6% higher than C- at T<sub>f</sub>, increasing 1.7 times during the experiment duration). It is also noticeable that the highest values of these three traits were detected in the mixture B2D, both at T<sub>0</sub> and at T<sub>f</sub> (in particular, EC in water of B2D was 42.8% higher than C- at T<sub>0</sub> and 35.2% higher than C- at T<sub>f</sub>, decreasing 1.4 times during the experiment duration), respectively, 841 and 596 &#x03BC;S/cm for EC, 2.95 and 2.31 g/L for KCl salt in H<sub>2</sub>O, and 2.34 and 1.71 for KCl salt in CaSO<sub>4</sub>; <xref ref-type="table" rid="T2">Table 2</xref>).</p>
<p>The main nutrients (N, P, K, and Mg) showed obvious reduction at the end of the experiment with respect to T<sub>0</sub>, with few exceptions. Unexpectedly, in B2, an increase in nitrate-nitrogen and in potassium (K) was detected from T<sub>0</sub> to T<sub>f</sub>. It is also noticeable that the soil mixtures with wheat straw biochar, either as pure (B2) or incubated in the digestate (B2D), resulted in higher concentration of phosphorous (from 2 up to 3.2 times more than in C-) and K (from 3.7 up to 6.7 times more than in C-) (<xref ref-type="table" rid="T2">Table 2</xref>).</p>
</sec>
<sec id="S3.SS2">
<title>Plant Growth Performance</title>
<sec id="S3.SS2.SSS1">
<title>Plant Phenology</title>
<p>The seeds showed a high percentage of germination (&#x003E; 95%). Concerning the developmental stage, almost at the end of the experiment (day 56), terminated on day 58 (<xref ref-type="fig" rid="F1">Figure 1G</xref>), all the plants were about to complete the heading stage (BBCH 5) or, in many cases, the beginning of the flowering stage (BBCH 6). The analysis of BBCH data on day 49 (7 weeks after seed germination) and on day 56 provided comparable results. One-way ANOVA showed that there was a significant (<italic>p</italic> &#x003C; 0.001) effect of both &#x201C;genotype&#x201D; and &#x201C;treatment.&#x201D; The analysis using &#x201C;genotype&#x201D; as fixed factor showed the highest BBCH values for Grecale and Marco Aurelio, the lowest for Iride, Duilio and Saragolla in between. On the other hand, the analysis using &#x201C;treatment&#x201D; as fixed factor showed the highest BBCH values for B2 and B2D. C-, B1 and B1D showed lower values compared with B2 and B2D, but similar values among each other (<xref ref-type="supplementary-material" rid="DS1">Supplementary Material 1</xref>).</p>
</sec>
<sec id="S3.SS2.SSS2">
<title>Plant Aboveground Surface Area</title>
<p>From the analysis of the daily mean values corresponding to the day of measure, the PSSA showed a linear (positive) growth dynamic trend, influenced by &#x201C;genotype&#x201D; as well as &#x201C;treatment&#x201D; (<xref ref-type="fig" rid="F2">Figures 2A,B</xref>, respectively). Starting from approximately 30 days after sowing, significant differences in PSSA were observed among the genotypes and treatments. These differences persisted and became more significant and evident at the end of the experiment, with Duilio reaching the highest average value of 573 cm<sup>2</sup> and Marco Aurelio the lowest one of 434 cm<sup>2</sup> with respect to the other genotypes, and with B1D reaching the highest average value of 578 cm<sup>2</sup> and B2 the lowest one of 356 cm<sup>2</sup> with respect to the other treatments (see below the analysis on T<sub>f</sub>; <xref ref-type="fig" rid="F3">Figure 3A</xref> and <xref ref-type="supplementary-material" rid="DS2">Supplementary Material 2</xref>).</p>
<fig id="F2" position="float">
<label>FIGURE 2</label>
<caption><p><bold>(A,B)</bold> Plant shoot system area (PSSA) per day (in cm<sup>2</sup>) on the left and <bold>(C,D)</bold> evapotranspiration (ET) by the &#x201C;pot + plant&#x201D; system per day (in ml) on the right. The dynamic trends are displayed by these two parameters, per day of measure, in the <bold>(A,C)</bold> different genotypes and <bold>(B,D)</bold> different treatments. Bars represent mean values, with error bars denoting 95% confidence interval (CI).</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-12-782072-g002.tif"/>
</fig>
<fig id="F3" position="float">
<label>FIGURE 3</label>
<caption><p><bold>(A)</bold> PSSA and <bold>(B)</bold> plant shoot area measured with Licor area meter (PSA<sub>Licor</sub>) at T<sub>f</sub> as a function of the genotype and treatment. Bars represent mean values, with error bars denoting 95% confidence interval (CI). Different bold letters indicate significant difference according to the R-E-G-W-Q test at the <italic>p</italic> &#x003C; 0.001 level, with the black uppercase letters referring to the &#x201C;genotype&#x201D; subset and the blue lowercase ones to the &#x201C;treatment&#x201D; subset (<xref ref-type="supplementary-material" rid="DS2">Supplementary Material 2</xref>).</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-12-782072-g003.tif"/>
</fig>
<p>To assess that the RGB imaged shoot biomass data accurately reflected the real plant aboveground area, a bivariate correlation analysis between the PSSA at T<sub>f</sub> (PSSA on day 56) and the plant shoot area measured at T<sub>f</sub> with the Licor area meter after destructive harvest of the plants (PSA<sub>Licor</sub>) was performed. The Pearson coefficient was very high (<italic>r</italic> = 0.94, <italic>p</italic> &#x003C; 0.01), indicating a very strong positive correlation between the two variables at T<sub>f</sub> (<xref ref-type="table" rid="T4">Table 4</xref>), even in the presence of general slight underestimation of PSSA compared to PSA<sub>Licor</sub>.</p>
<table-wrap position="float" id="T4">
<label>TABLE 4</label>
<caption><p>Results of the bivariate Pearson correlation analysis of the plant phenotypic traits measured at the end of the experiment (T<sub>f</sub>): projected shoot system area (PSSA), total plant shoot area with Licor area meter (PSA<sub>Licor</sub>), evapotranspiration (ET), plant height (PH), plant aboveground fresh weight (FW), dry weight (DW), and water content (WC).</p></caption>
<table cellspacing="5" cellpadding="5" frame="hsides" rules="groups">
<thead>
<tr>
<td valign="top" align="left">Plant trait</td>
<td valign="top" align="center">PSSA</td>
<td valign="top" align="center">PSA<sub>Licor</sub></td>
<td valign="top" align="center">ET</td>
<td valign="top" align="center">PH</td>
<td valign="top" align="center">FW</td>
<td valign="top" align="center">DW</td>
<td valign="top" align="center">WC</td>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">PSSA</td>
<td valign="top" align="center">&#x2013;</td>
<td/>
<td/>
<td/>
<td/>
<td/>
<td/>
</tr>
<tr>
<td valign="top" align="left">PSA<sub>Licor</sub></td>
<td valign="top" align="center">0.941<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">&#x2013;</td>
<td/>
<td/>
<td/>
<td/>
<td/>
</tr>
<tr>
<td valign="top" align="left">ET</td>
<td valign="top" align="center">0.792<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">0.795<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">&#x2013;</td>
<td/>
<td/>
<td/>
<td/>
</tr>
<tr>
<td valign="top" align="left">PH</td>
<td valign="top" align="center">0.305<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">0.209<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">0.297<xref ref-type="table-fn" rid="t4fns1">&#x002A;</xref></td>
<td valign="top" align="center">&#x2013;</td>
<td/>
<td/>
<td/>
</tr>
<tr>
<td valign="top" align="left">FW</td>
<td valign="top" align="center">0.957<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">0.979<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">0.803<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">0.197<xref ref-type="table-fn" rid="t4fns1">&#x002A;</xref></td>
<td valign="top" align="center">&#x2013;</td>
<td/>
<td/>
</tr>
<tr>
<td valign="top" align="left">DW</td>
<td valign="top" align="center">0.928<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">0.851<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">0.736<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">0.263<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">0.919<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">&#x2013;</td>
<td/>
</tr>
<tr>
<td valign="top" align="left">WC</td>
<td valign="top" align="center">0.740<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">0.841<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">0.628<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">0.020</td>
<td valign="top" align="center">0.799<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">0.538<xref ref-type="table-fn" rid="t4fns2">&#x002A;&#x002A;</xref></td>
<td valign="top" align="center">&#x2013;</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn><p><italic>N = 150 (except for PH, N = 148).</italic></p></fn>
<fn id="t4fns2"><p><italic>&#x002A;&#x002A;Correlation is significant at the 0.01 level (two-tailed).</italic></p></fn>
<fn id="t4fns1"><p><italic>&#x002A;Correlation is significant at the 0.05 level (two-tailed).</italic></p></fn>
</table-wrap-foot>
</table-wrap>
<p>At the end of the experiment, the two-way ANOVA conducted for both PSSA and PSA<sub>Licor</sub> showed that there was a highly significant (<italic>p</italic> &#x003C; 0.001) main effect of both &#x201C;genotype&#x201D; and &#x201C;treatment&#x201D; on plant aboveground surface area, and that the interaction between &#x201C;genotype&#x201D; and &#x201C;treatment&#x201D; was only statistically significant (<italic>p</italic> &#x003C; 0.01) for PSSA but not significant (<italic>p</italic> &#x003E; 0.05) for PSA<sub>Licor</sub> (<xref ref-type="table" rid="T5">Table 5</xref>). When using &#x201C;genotype&#x201D; as fixed factor, PSSA was significantly higher in Duilio than all the other genotypes, followed by Iride and Saragolla (not significantly different between each other), and then by Grecale and Marco Aurelio (not significantly different between each other). When using &#x201C;treatment&#x201D; as fixed factor, B2 was related to the lowest PSSA (&#x003C;34.6% than C-), followed by B2D (significantly different from B2 and all the other treatments, PSSA &#x003C; 20.2% than C-). B1 did not show any significant effect on PSSA either as nutrient-spiked, and indeed B1 and B1D clustered together with C- (<xref ref-type="fig" rid="F3">Figure 3A</xref>). Comparing PSSA with PSA<sub>Licor</sub>, they differed slightly only with respect to the &#x201C;genotype&#x201D; factor, where PSA<sub>Licor</sub> data of Duilio clustered together with Iride and Saragolla (<xref ref-type="fig" rid="F3">Figure 3B</xref>). The descriptive statistics results are schematically shown by two histograms, one for PSSA and one for PSA<sub>Licor</sub> (<xref ref-type="fig" rid="F3">Figures 3A,B</xref>, respectively; see also <xref ref-type="supplementary-material" rid="DS2">Supplementary Material 2</xref> for technical details).</p>
<table-wrap position="float" id="T5">
<label>TABLE 5</label>
<caption><p>Results of the two-way analysis of variance (ANOVA) (tests of between-subjects effects) on PSSA, PSA<sub>Licor</sub>, and ET data at the end of T<sub>f</sub>, with &#x201C;genotype&#x201D; and &#x201C;treatment&#x201D; as fixed factors.</p></caption>
<table cellspacing="5" cellpadding="5" frame="hsides" rules="groups">
<thead>
<tr>
<td valign="top" align="left">Dependent variable</td>
<td valign="top" align="center">Source</td>
<td valign="top" align="center">Sum of squares</td>
<td valign="top" align="center">df</td>
<td valign="top" align="center">Mean square</td>
<td valign="top" align="center">F</td>
<td valign="top" align="center">Sig.</td>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">PSSA</td>
<td valign="top" align="center">Corrected model</td>
<td valign="top" align="center">1.562E12</td>
<td valign="top" align="center">24</td>
<td valign="top" align="center">6.508E10</td>
<td valign="top" align="center">18.798</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Genotype</td>
<td valign="top" align="center">4.045E11</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">1.011E11</td>
<td valign="top" align="center">29.207</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Treatment</td>
<td valign="top" align="center">1.010E12</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">2.525E11</td>
<td valign="top" align="center">72.940</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Genotype&#x002A;Treatment</td>
<td valign="top" align="center">1.473E11</td>
<td valign="top" align="center">16</td>
<td valign="top" align="center">9,207,862,582</td>
<td valign="top" align="center">2.660</td>
<td valign="top" align="center">0.001</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Error</td>
<td valign="top" align="center">4.328E11</td>
<td valign="top" align="center">125</td>
<td valign="top" align="center">3,462,162,359</td>
<td/>
<td/>
</tr>
<tr>
<td/>
<td valign="top" align="center">Corrected total</td>
<td valign="top" align="center">1.995E12</td>
<td valign="top" align="center">149</td>
<td/>
<td/>
<td/>
</tr>
<tr>
<td valign="top" align="left">PSA<sub>Licor</sub></td>
<td valign="top" align="center">Corrected model</td>
<td valign="top" align="center">4725724.630</td>
<td valign="top" align="center">24</td>
<td valign="top" align="center">196905.193</td>
<td valign="top" align="center">13.997</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Genotype</td>
<td valign="top" align="center">1236858.011</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">309214.503</td>
<td valign="top" align="center">21.980</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Treatment</td>
<td valign="top" align="center">3122322.165</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">780580.541</td>
<td valign="top" align="center">55.486</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Genotype&#x002A;Treatment</td>
<td valign="top" align="center">366544.455</td>
<td valign="top" align="center">16</td>
<td valign="top" align="center">22909.028</td>
<td valign="top" align="center">1.628</td>
<td valign="top" align="center">0.071</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Error</td>
<td valign="top" align="center">1758517.947</td>
<td valign="top" align="center">125</td>
<td valign="top" align="center">14068.144</td>
<td/>
<td/>
</tr>
<tr>
<td/>
<td valign="top" align="center">Corrected total</td>
<td valign="top" align="center">6484242.577</td>
<td valign="top" align="center">149</td>
<td/>
<td/>
<td/>
</tr>
<tr>
<td valign="top" align="left">ET</td>
<td valign="top" align="center">Corrected model</td>
<td valign="top" align="center">77275.208</td>
<td valign="top" align="center">24</td>
<td valign="top" align="center">3219.800</td>
<td valign="top" align="center">9.180</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Genotype</td>
<td valign="top" align="center">15152.842</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">3788.210</td>
<td valign="top" align="center">10.801</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Treatment</td>
<td valign="top" align="center">54063.149</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">13515.787</td>
<td valign="top" align="center">38.535</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Genotype&#x002A;Treatment</td>
<td valign="top" align="center">8165.387</td>
<td valign="top" align="center">16</td>
<td valign="top" align="center">510.337</td>
<td valign="top" align="center">1.455</td>
<td valign="top" align="center">0.128</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Error</td>
<td valign="top" align="center">43492.000</td>
<td valign="top" align="center">124</td>
<td valign="top" align="center">350.742</td>
<td/>
<td/>
</tr>
<tr>
<td/>
<td valign="top" align="center">Corrected total</td>
<td valign="top" align="center">120767.208</td>
<td valign="top" align="center">148</td>
<td/>
<td/>
<td/>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn><p><italic>df, degree of freedom; F, F-statistic (F = variation between sample means/variation within the samples); Sig., p-value.</italic></p></fn>
</table-wrap-foot>
</table-wrap>
</sec>
</sec>
<sec id="S3.SS3">
<title>Plant Evapotranspiration</title>
<p>Plant evapotranspiration (ET) was estimated as ml of water loss by weighting the pots throughout the course of the experiment; As observed for the PSSA plant trait, ET also showed an overall increasing dynamic trend, but with relevant fluctuations shaping a zigzag distribution (<xref ref-type="fig" rid="F2">Figures 2C,D</xref>), possibly related to the inter-day smooth variations under the microclimate conditions (T, RH, and PAR) inside the ScreenHouse (<xref ref-type="supplementary-material" rid="DS3">Supplementary Material 3</xref>). At the beginning of the experiment, the daily ET from each pot was around 50 ml in all the samples, and then it increased, as expected, with the growth of the plants and extension of plant surfaces available for the transpiration process. The ET dataset on day 56, close to the end of the experiment, was analyzed by two-way ANOVA, evidencing statistically significant differences due to &#x201C;genotype&#x201D; as well &#x201C;treatment&#x201D; (<italic>p</italic> &#x003C;0.001), but not due to the &#x201C;genotype&#x002A;treatment&#x201D; interaction (<xref ref-type="table" rid="T5">Table 5</xref> and <xref ref-type="supplementary-material" rid="DS4">Supplementary Material 4</xref>). Focusing on &#x201C;genotype,&#x201D; ET<sub>d56</sub> in Duilio was significantly higher (<italic>p</italic> &#x003C;0.001) than in Grecale and Marco Aurelio (&#x003E;22.5 and &#x003E;17.7%, respectively) and in Iride and Saragolla, which even had lower significance (<italic>p</italic> &#x003C;0.05). Focusing on &#x201C;treatment,&#x201D; B2 negatively affected ET (36% lower than the C-), and indeed it was significantly different from the control and all the other samples (<italic>p</italic> &#x003C;0.001); ET in B2D was significantly lower than that in B1 and B1D (<italic>p</italic> &#x003C;0.001), and had lower probability than C- (<italic>p</italic> &#x003C;0.05) (<xref ref-type="fig" rid="F4">Figure 4</xref>).</p>
<fig id="F4" position="float">
<label>FIGURE 4</label>
<caption><p>ET on day 56, close to T<sub>f</sub>, as a function of genotype and treatment. Bars represent mean values, with error bars denoting 95% CI. Different bold letters indicate significant differences according to the R-E-G-W-Q test at the <italic>p</italic> &#x003C; 0.001 level, with the black uppercase letters referring to the &#x201C;genotype&#x201D; subset and the blue lowercase ones to the &#x201C;treatment&#x201D; subset (<xref ref-type="supplementary-material" rid="DS4">Supplementary Material 4</xref>).</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-12-782072-g004.tif"/>
</fig>
</sec>
<sec id="S3.SS4">
<title>Agro-Morphological and Agro-Physiological Plant Traits</title>
<p>The plant traits related to wheat morphology and yield-tiller number (TN), spike number (SN), spike length (SL), and plant height (PH) were measured at T<sub>f</sub> to aid in plant behavior evaluation (<xref ref-type="table" rid="T3">Table 3</xref>). The results of the one-way ANOVA showed that no significant differences were observed in SN and in SL, and that TN showed differences among the genotypes and treatments. In particular, Marco Aurelio, among the genotypes, and B2, among the treatments, showed the lowest average tiller number (<italic>p</italic> &#x003E;0.05, data not shown).</p>
<p>Concerning PH, resulting from the two-way ANOVA, a highly significant effect of &#x201C;genotype&#x201D; (<italic>p</italic> &#x003C;0.001) and a slightly significant effect of &#x201C;treatment&#x201D; (<italic>p</italic> &#x003C;0.05) was observed, while the interaction term &#x201C;genotype&#x002A;treatment&#x201D; was not statistically significant (<italic>p</italic> &#x003E;0.05) (<xref ref-type="table" rid="T6">Table 6</xref>). The <italic>post hoc</italic> results of PH data analysis are reported in the form of histogram in <xref ref-type="fig" rid="F5">Figure 5A</xref>. With respect to the &#x201C;genotype&#x201D; factor, PH in Duilio was significantly higher than that in all the other genotypes, followed by Marco Aurelio; then, Grecale, Iride and Saragolla presented the lowest values, similar among each other. With respect to the &#x201C;treatment&#x201D; factor, B1 and B1D did not affect PH. Moreover, while B2 had a negative effect on PH, when incubated with digestate (i.e., B2D) the PH reduction was less pronounced (<xref ref-type="fig" rid="F5">Figure 5A</xref>).</p>
<table-wrap position="float" id="T6">
<label>TABLE 6</label>
<caption><p>Results of the two-way ANOVA (tests of between-subjects effects) on PH, and plant aboveground FW, DW, and WC data at T<sub>f</sub>, with &#x201C;genotype&#x201D; and &#x201C;treatment&#x201D; as fixed factors.</p></caption>
<table cellspacing="5" cellpadding="5" frame="hsides" rules="groups">
<thead>
<tr>
<td valign="top" align="left">Dependent variable</td>
<td valign="top" align="center">Source</td>
<td valign="top" align="center">Sum of squares</td>
<td valign="top" align="center">df</td>
<td valign="top" align="center">Mean square</td>
<td valign="top" align="center">F</td>
<td valign="top" align="center">Sig.</td>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">PH</td>
<td valign="top" align="center">Corrected model</td>
<td valign="top" align="center">1963.068</td>
<td valign="top" align="center">24</td>
<td valign="top" align="center">81.794</td>
<td valign="top" align="center">5.317</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Genotype</td>
<td valign="top" align="center">1431.343</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">357.836</td>
<td valign="top" align="center">23.263</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Treatment</td>
<td valign="top" align="center">172.310</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">43.078</td>
<td valign="top" align="center">2.800</td>
<td valign="top" align="center">0.029</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Genotype&#x002A;Treatment</td>
<td valign="top" align="center">348.712</td>
<td valign="top" align="center">16</td>
<td valign="top" align="center">21.795</td>
<td valign="top" align="center">1.417</td>
<td valign="top" align="center">0.144</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Error</td>
<td valign="top" align="center">1892.012</td>
<td valign="top" align="center">123</td>
<td valign="top" align="center">15.382</td>
<td/>
<td/>
</tr>
<tr>
<td/>
<td valign="top" align="center">Corrected total</td>
<td valign="top" align="center">3855.080</td>
<td valign="top" align="center">147</td>
<td/>
<td/>
<td/>
</tr>
<tr>
<td valign="top" align="left">FW</td>
<td valign="top" align="center">Corrected model</td>
<td valign="top" align="center">10037.546</td>
<td valign="top" align="center">24</td>
<td valign="top" align="center">418.231</td>
<td valign="top" align="center">16.246</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Genotype</td>
<td valign="top" align="center">2204.992</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">551.248</td>
<td valign="top" align="center">21.413</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Treatment</td>
<td valign="top" align="center">6935.728</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">1733.932</td>
<td valign="top" align="center">67.355</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Genotype&#x002A;Treatment</td>
<td valign="top" align="center">896.826</td>
<td valign="top" align="center">16</td>
<td valign="top" align="center">56.052</td>
<td valign="top" align="center">2.177</td>
<td valign="top" align="center">0.009</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Error</td>
<td valign="top" align="center">3217.900</td>
<td valign="top" align="center">125</td>
<td valign="top" align="center">25.743</td>
<td/>
<td/>
</tr>
<tr>
<td/>
<td valign="top" align="center">Corrected total</td>
<td valign="top" align="center">13255.446</td>
<td valign="top" align="center">149</td>
<td/>
<td/>
<td/>
</tr>
<tr>
<td valign="top" align="left">DW</td>
<td valign="top" align="center">Corrected model</td>
<td valign="top" align="center">118.023</td>
<td valign="top" align="center">24</td>
<td valign="top" align="center">4.918</td>
<td valign="top" align="center">10.842</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Genotype</td>
<td valign="top" align="center">27.762</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">6.940</td>
<td valign="top" align="center">15.302</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Treatment</td>
<td valign="top" align="center">72.858</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">18.215</td>
<td valign="top" align="center">40.158</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Genotype&#x002A;Treatment</td>
<td valign="top" align="center">17.403</td>
<td valign="top" align="center">16</td>
<td valign="top" align="center">1.088</td>
<td valign="top" align="center">2.398</td>
<td valign="top" align="center">0.004</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Error</td>
<td valign="top" align="center">56.697</td>
<td valign="top" align="center">125</td>
<td valign="top" align="center">0.454</td>
<td/>
<td/>
</tr>
<tr>
<td/>
<td valign="top" align="center">Corrected total</td>
<td valign="top" align="center">174.719</td>
<td valign="top" align="center">149</td>
<td/>
<td/>
<td/>
</tr>
<tr>
<td valign="top" align="left">WC</td>
<td valign="top" align="center">Corrected model</td>
<td valign="top" align="center">438.170</td>
<td valign="top" align="center">24</td>
<td valign="top" align="center">18.257</td>
<td valign="top" align="center">14.838</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Genotype</td>
<td valign="top" align="center">114.798</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">28.699</td>
<td valign="top" align="center">23.325</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Treatment</td>
<td valign="top" align="center">302.675</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">75.699</td>
<td valign="top" align="center">61.498</td>
<td valign="top" align="center">0.000</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Genotype&#x002A;Treatment</td>
<td valign="top" align="center">20.697</td>
<td valign="top" align="center">16</td>
<td valign="top" align="center">1.294</td>
<td valign="top" align="center">1.051</td>
<td valign="top" align="center">0.409</td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Error</td>
<td valign="top" align="center">153.804</td>
<td valign="top" align="center">125</td>
<td valign="top" align="center">1.230</td>
<td/>
<td/>
</tr>
<tr>
<td/>
<td valign="top" align="center">Corrected total</td>
<td valign="top" align="center">591.974</td>
<td valign="top" align="center">149</td>
<td/>
<td/>
<td/>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn><p><italic>df, degree of freedom; F, F-statistic (F = variation between sample means/variation within the samples); Sig., p-value.</italic></p></fn>
</table-wrap-foot>
</table-wrap>
<fig id="F5" position="float">
<label>FIGURE 5</label>
<caption><p><bold>(A)</bold> Plant height (PH), <bold>(B)</bold> plant aboveground fresh weight (FW), <bold>(C)</bold> dry weight (DW), and <bold>(D)</bold> water content (WC) measured data at T<sub>f</sub> as a function of genotype and treatment. Bars represent mean values, with error bars denoting 95% confidence intervals (CI). Different bold letters indicate significant difference according to the Ryan-Einot-Gabriel-Welsch-and-Quiot (R-E-G-W-Q) test at the <italic>p</italic> &#x003C; 0.05 level for PH and DW and at the <italic>p</italic> &#x003C; 0.01 level for FW and WC, with the black uppercase letters referring to the &#x201C;genotype&#x201D; subset and the blue lowercase ones to the &#x201C;treatment&#x201D; subset.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-12-782072-g005.tif"/>
</fig>
<p>Additionally, the agro-physiological traits related to the aboveground plant tissues, fresh weight (FW), and dry weight (DW), besides water content (WC), were evaluated at T<sub>f</sub>. The results of the two-way ANOVA are reported in <xref ref-type="table" rid="T6">Table 6</xref>. FW showed a highly significant effect of both &#x201C;genotype&#x201D; and &#x201C;treatment&#x201D; as well as the &#x201C;genotype&#x002A;treatment&#x201D; interaction (<italic>p</italic> &#x003C; 0.01); and the same was observed for DW, even though the interaction was more significant (<italic>p</italic> &#x003C; 0.005). WC showed a significant effect of both &#x201C;genotype&#x201D; and &#x201C;treatment,&#x201D; but not of the interaction term. The resulting histograms from mean values and related errors of these traits are also represented in <xref ref-type="fig" rid="F5">Figure 5</xref>. With respect to &#x201C;genotype,&#x201D; Duilio, Iride, and Saragolla showed a higher FW (35.3, 35.1, and 33.8 g, respectively) than Marco Aurelio and Grecale (27.2 and 26.7 g, respectively). With respect to &#x201C;treatment,&#x201D; B2 had a reliable 43.2% reduction in FW compared C-, which was slightly relieved (24.3%) by the digestate treatment in B2D, while the application of woody biochar (B1 and B1D) did not significantly affect FW with respect to C- (<xref ref-type="fig" rid="F5">Figure 5B</xref>). In general, the DW results reflected those of FW, as expected, with Duilio (5.42 g) exhibiting the highest DW values, followed by Iride and Saragolla (4.92 and 4.85 g, respectively), and then by Grecale and Marco Aurelio (4.36 and 4.21 g, respectively) with the lowest DW values. At the same time, the DW results distributed similarly to FW also in relation to the treatments, with B2 being related to the lowest DW values (66.9% lower than C-), followed by B2D (14.5% lower than C-; <xref ref-type="fig" rid="F5">Figure 5C</xref>).</p>
<p>Regarding WC, even though only low-entity significant differences were observed, Grecale and Marco Aurelio showed the lowest WC percentages together with Duilio (83.6, 83.7, and 84.3%, respectively), which for the first time appeared to cluster with these genotypes, while Saragolla and Iride presented a higher WC (85.2 and 85.8%, respectively). Concerning the treatments, B2 and B2D resulted in an inferior plant tissue hydration level (3.2 and 2.4% lower than C-, respectively; <xref ref-type="fig" rid="F5">Figure 5D</xref>).</p>
</sec>
<sec id="S3.SS5">
<title>Correlations Among the Evaluated Plant Phenotypic Traits</title>
<p>Bivariate Pearson correlation analysis was performed for the following plant variables at the end of the experiment: PSSA, PSA<sub>Licor</sub>, ET, PH, FW, DW, and WC; the resulting correlation matrix is reported in <xref ref-type="table" rid="T4">Table 4</xref>. Besides PSSA with PSA<sub>Licor</sub>, strong positive linear relationship correlations (<italic>p</italic> &#x003E; 0.01) were ascertained among most of the analyzed plant phenotypic traits. The only exceptions were represented by FW with PH showing a positive correlation with lower significance (<italic>p</italic> &#x003E; 0.05), and by WC with PH, whose result did not correlate at all. As it can be expected, ET resulted to be directly proportional to all the plant traits, except for PH that anyhow demonstrated no link with the other traits. Among the variables analyzed here, the lower moderate correlation was that between DW and WC.</p>
<p>A schematic representation summarizing the effects of both &#x201C;genotype&#x201D; and &#x201C;treatment&#x201D; on the analyzed plant phenotypic traits is shown in <xref ref-type="table" rid="T7">Table 7</xref>. The &#x201C;genotype&#x201D; effect is shown (<xref ref-type="table" rid="T7">Table 7</xref>, left) using Duilio as the reference, while the control was used as reference for summing up the &#x201C;treatment&#x201D; effect (<xref ref-type="table" rid="T7">Table 7</xref>, right). Accordingly, while Iride and Saragolla behaved like Duilio with respect to PSSA, PSA<sub>Licor</sub>, ET, FW, and DW, always showing higher values for these traits, in Grecale and Marco Aurelio, these traits were negatively influenced. Duilio, in particular, often showed the highest values, for DW it even clustered apart with values significantly higher than those for Iride and Saragolla (<italic>p</italic> &#x003C; 0.01). On the other hand, the wood biochar, both as pure and after nutrient spiking with digestate (B1 and B1D, respectively), behaved like the control in promoting plant growth, while the wheat straw biochar, both in B2- and in B2D-treated plants, negatively affected plant growth.</p>
<table-wrap position="float" id="T7">
<label>TABLE 7</label>
<caption><p>Schematic representation of the genotype effect on the analyzed plant phenotypic traits at the end of the experiment (T<sub>f</sub>) in terms of increase or decrease of the trait value with respect to Duilio, on the left side, and of the biochar treatment effect with respect to the control, on the right side.</p></caption>
<table cellspacing="5" cellpadding="5" frame="hsides" rules="groups">
<thead>
<tr>
<td valign="top" align="left">Plant traits (at T<sub>f</sub>)</td>
<td valign="top" align="center" colspan="4">&#x201C;Genotype&#x201D; effect with respect to Duilio<hr/></td>
<td valign="top" align="center" colspan="4">&#x201C;Treatment&#x201D; effect with respect to the control<hr/></td>
</tr>
<tr>
<td valign="top" align="justify"/>
<td valign="top" align="center">Grecale</td>
<td valign="top" align="center">Iride</td>
<td valign="top" align="center">Marco Aurelio</td>
<td valign="top" align="center">Saragolla</td>
<td valign="top" align="center">B1</td>
<td valign="top" align="center">B1D</td>
<td valign="top" align="center">B2</td>
<td valign="top" align="center">B2D</td>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">BBCH</td>
<td valign="top" align="center">&#x2191;</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2191;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2191;</td>
<td valign="top" align="center">&#x2191;</td>
</tr>
<tr>
<td valign="top" align="left">PSSA/PSA<sub>Licor</sub></td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2193;</td>
</tr>
<tr>
<td valign="top" align="left">ET</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2193;</td>
</tr>
<tr>
<td valign="top" align="left">PH</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2014;</td>
</tr>
<tr>
<td valign="top" align="left">FW</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2193;</td>
</tr>
<tr>
<td valign="top" align="left">DW</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2193;</td>
</tr>
<tr>
<td valign="top" align="left">WC</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2191;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2191;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2014;</td>
<td valign="top" align="center">&#x2193;</td>
<td valign="top" align="center">&#x2193;</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn><p><italic>BBCH, BBCH plant phenology scale; PSSA, projected shoot system area; PSA<sub>Licor</sub>, plant shoot area measured by Licor area meter; ET, daily evapotranspiration; PH, plant height; FW, plant aboveground fresh weight; DW, dry weight; WC, water content. B1, Biochar from wood chips; B1D, B1 incubated with digestate; B2, biochar from wheat straw; B2D, B2 incubated with digestate.</italic></p></fn>
<fn><p><italic>&#x201C;&#x2191;&#x201D; indicates significant augmentation (of any intensity) with respect to Duilio.</italic></p></fn>
<fn><p><italic>&#x201C;&#x2193;&#x201D; indicates significant reduction (of any intensity) with respect to Duilio.</italic></p></fn>
<fn><p><italic>&#x201C;&#x2014;&#x201D; indicates no significant variation with respect to Duilio.</italic></p></fn>
</table-wrap-foot>
</table-wrap>
<p>A positive correlation was also found in the measurement of ET and PSSA repeated over time (<xref ref-type="fig" rid="F2">Figure 2</xref>), probably not related in a linear fashion, and resulting in a Spearman&#x2019;s rho equal to 0.679 (<italic>p</italic> &#x003C; 0.01, two-tailed; <xref ref-type="supplementary-material" rid="DS5">Supplementary Material 5</xref>).</p>
</sec>
</sec>
<sec id="S4" sec-type="discussion">
<title>Discussion</title>
<p>Soil amendment with biochar is considered a good agricultural practice (<xref ref-type="bibr" rid="B21">Laird, 2008</xref>). Many research studies encompassing greenhouse and field trials have already been committed to this topic over the last 20 years (<xref ref-type="bibr" rid="B43">Shaaban et al., 2018</xref>; <xref ref-type="bibr" rid="B36">Purakayastha et al., 2019</xref>).</p>
<p>The main aim of this study was to evaluate the effects due to difference in Italian commercial varieties of durum wheat (genotype effect) and those due to different biochar amendments (treatment effect) on plant growth performance. To do so, we employed state-of-the-art plant phenotyping devices to gain insights into plant environmental interactions and their translation into applications in crop management practices (<xref ref-type="bibr" rid="B11">Fiorani and Schurr, 2013</xref>; <xref ref-type="bibr" rid="B35">Pieruschka and Schurr, 2019</xref>). The experiment was arranged in order to broaden awareness of the following aspects: (i) the effect of genotype on the aboveground plant growth-associated traits in the different pot biochar treatments; (ii) the effect of the biochar feedstock material on biochar nutrient content, potting soil mixtures, and resulting plant performance; (iii) the short-time effect of applied pure biochars vs. nutrient-enriched biochars using digestate on plant growth. The obtained results are discussed in relation to the soil physical-chemical properties.</p>
<list list-type="simple">
<list-item><p>(i) The effect of biochar on plant growth performance is genotype-dependent.</p>
</list-item>
</list>
<p>To date only few scientific publications have reported data from comparative analysis conducted on multiple plant genotypes treated with biochar. Most of the researchers who tested at least two different genotypes of a plant species to evaluate the effects of biochar on some specific plant traits shared the result that plant genetic composition is a valuable characteristic that has to be considered when evaluating the potential for crop response to biochar or any other biological soil amendment (<xref ref-type="bibr" rid="B37">Racioppi et al., 2019</xref>; <xref ref-type="bibr" rid="B52">Win et al., 2019</xref>; <xref ref-type="bibr" rid="B28">Liu et al., 2021</xref>). In our study we assessed a genotype-specific effect on plant growth under different tested biochar treatments. Indeed, the five durum wheat genotypes used could be clustered into two groups according to their influence on the different plant shoot traits measured at the end of the experiment, i.e., plant surface area (both PSSA and PSA<sub>Licor</sub>), fresh weight (FW) and dry weight (DW), and water loss by evapotranspiration (ET). The group of Duilio, Iride, and Saragolla always showed higher values for these traits than Grecale and Marco Aurelio (<xref ref-type="table" rid="T7">Table 7</xref>, left), suggesting a positive influence. It is interesting to underscore that Grecale and Marco Aurelio, which had faster early development, as assessed by their significantly higher BBCH, corresponded to the genotypes in which the aboveground plant traits were negatively affected. On the contrary, Duilio, Saragolla, and Iride, which had been less advanced in development, showed higher values of plant surface area, FW, DW, and ET. Such effect could be foreseen, since plants that complete their development fast are supposed to produce less biomass. Accelerated phenology and the resultant shortening of growth duration can reduce plant performance in terms of produced biomass and yield (<xref ref-type="bibr" rid="B18">Horie et al., 1992</xref>).</p>
<p>In a previous study, <xref ref-type="bibr" rid="B23">Latini et al. (2019)</xref> has reported that selection of the best favorable combination of biochar type and crop cultivar to be cultivated in a specific soil environment could foster superior yields. They assessed this hypothesis after investigating the impact of wood biochar and wheat straw biochar on plant performance and on rhizosphere microbiota in Italian durum wheat varieties of Duilio and Marco Aurelio: the analysis showed that the combination of straw-based biochar with the Marco Aurelio variety exhibited better growth performance. Unexpectedly, this result is not in agreement with our current finding, since the growth performance of Marco Aurelio was found to be lower than that of the other genotypes, such as Duilio, and particularly in soil mixtures containing wheat straw biochar. This was likely due to the different applied experimental conditions, which included completely different types of potting substrate, very dissimilar properties of the biochars used in the two different studies and, consequently, very diverse nutrient availabilities for the potted plants. In particular, the wheat straw biochar applied in this study had a much higher EC. These different results highlight the complexity of biochar-plant interactions and strengthen our awareness of a variation within-species of the response to biochar amendment, which opens the door to the potential for breeding for a positive biochar response, as suggested by <xref ref-type="bibr" rid="B12">French and Iyer-Pascuzzi (2018)</xref>.</p>
<list list-type="simple">
<list-item><p>(ii) The biochar feedstock is broadly responsible for biochar nutrient content and consequent effect on plant growth.</p>
</list-item>
</list>
<p>It is already known that biochar properties depend strictly on feedstock sources, production temperature, and residence time and pressure (<xref ref-type="bibr" rid="B54">Zhao et al., 2013</xref>; <xref ref-type="bibr" rid="B17">Hassan et al., 2020</xref>; <xref ref-type="bibr" rid="B53">Yaashikaa et al., 2020</xref>). Here, we selected two biochars produced at a high pyrolysis temperature from distinct feedstocks to be used in the experiment (B1 from wood chips and B2 from wheat straw), to point up the strong influence played by the two feedstocks on plant response to biochar application, which in turn is strictly linked to the final biochar main physical-chemical characteristics in the potting substrate. The results of our analysis focusing on the treatment showed that biochar from wood chips did not show any significant effect on plant growth performance with respect to the control without biochar. Differently, the biochar from wheat straw had a significant negative influence on plant aboveground area (both PSSA and PSA<sub>Licor</sub>), evapotranspiration (ET), fresh (FW), and dry weight (DW) (<xref ref-type="table" rid="T7">Table 7</xref>, right).</p>
<p>As expected, the biochar-treated soil samples presented augmented porosity with respect to C- (<xref ref-type="bibr" rid="B19">Ippolito et al., 2015</xref>), with B2 exhibiting the highest porosity among all the samples throughout the experiment. All the parameters considered in <xref ref-type="table" rid="T2">Table 2</xref> varied dramatically between the pure biochar samples B1 and B2. In accordance with several published manuscripts, wood-based biochars as B1 contain more C and lower available plant nutrients than grass-based biochars as B2 (<xref ref-type="bibr" rid="B19">Ippolito et al., 2015</xref>; <xref ref-type="bibr" rid="B2">Alkharabsheh et al., 2021</xref>). The much higher EC, indicating a higher concentration of dissolved ions and salts, exhibited by the digestate-treated biochar samples (B1D and B2D), both at T<sub>0</sub> and T<sub>f</sub>, is also an indication of a greater amount of available mineral elements with respect to the treatments with pure biochar (B1 and B2). It is not uncommon to find that high EC has detrimental effects on plants, affecting their equilibrate growth particularly in the early growth stage (<xref ref-type="bibr" rid="B22">Lam et al., 2020</xref>; <xref ref-type="bibr" rid="B6">Celletti et al., 2021</xref>).</p>
<p>The main soluble nutrient elements decreased at the end of the experiment with respect to T0, presumably due to plant uptake. In the potting soil mixtures at T<sub>0</sub>, the up to 3.76 times decrease of N in B2 compared to the control was probably due to its high surface area and porosity, which absorbed dramatically N from the substrate once added in the solution. Differently, the more than 20% augmentation, compared to the control of N, in the B2D mixture was an effect of the incubation with digestate. It is particularly interesting that before mixing the potting soil components, even if incubated with the same digestate under identical conditions, B1D seemed not to be able to incorporate a similar relevant amount of nitrogen as B2D, whose N concentration resulted about 10 times lower than in B2D. We can hypothesize that the incapability of B1D depends on its reduced cation exchange capacity, as typical in wood biochars with respect to the ones obtained from other feedstocks as the wheat straw (<xref ref-type="bibr" rid="B47">Tomczyk et al., 2020</xref>; <xref ref-type="bibr" rid="B2">Alkharabsheh et al., 2021</xref>). Furthermore, at T<sub>0</sub>, the samples amended with B2 and B2D contained about double soluble P and K compared with B1 and B1D (<xref ref-type="table" rid="T2">Table 2</xref>). In our opinion, the negative effects on durum wheat plant growth determined by the treatments B2 and B2D (even though the digestate incubation has been found to determine a small improvement in PSSA and PSA<sub>Licor</sub>, ET, FW, and DW with respect to the application of pure wheat straw biochar) could be traced back to an excessive amount of soil nutrients, like P and K, also considering that the use of the SoMi soil substrate conferred in general a high pre-fertilization level in all the samples. Several studies reported that extra-fertilization was harmful to plants (<xref ref-type="bibr" rid="B27">Li et al., 2019</xref>).</p>
<list list-type="simple">
<list-item><p>(iii) Biochar nutrient-loading by digestate incubation affects plant growth performance depending on biochar nutrient content.</p>
</list-item>
</list>
<p>The biochar from plant biomass itself does not contain nutrients, but it provides a permanent soil structure, a pleasant habitat for microorganisms (<xref ref-type="bibr" rid="B33">Okareh and Gbadebo, 2020</xref>), and it also assists in fertilizer action (<xref ref-type="bibr" rid="B9">Ding et al., 2016</xref>). On the other hand, anaerobic digestate (AD) is typically rich in essential nutrients like nitrogen, especially as NH<sub>4</sub> (<xref ref-type="table" rid="T2">Table 2</xref>), and phosphorus, potassium, and magnesium, besides trace elements and organic matter (<xref ref-type="bibr" rid="B46">Tambone et al., 2010</xref>; <xref ref-type="bibr" rid="B6">Celletti et al., 2021</xref>). Thus, it may replace inorganic fertilizers and maintain grassland productivity with a lower negative environmental impact (<xref ref-type="bibr" rid="B51">Walsh et al., 2012</xref>). The increasing number of biogas facilities in the last decade has resulted in vast amounts of digestates, with maize silage being one of the main substrates used across Europe (<xref ref-type="bibr" rid="B38">Robles-Aguilar et al., 2019</xref>). In this experiment, we infused the two biochars used in maize silage digestate for 10 days (samples B1D and B2D), with the purpose of increasing their nutrient content and improving plant growth performance and yield, as also reported for other crop species. For example, the application of liquid digestate plus biochar in a tomato-cultivated field led to higher yield than the application of biochar alone or (liquid or pelleted) digestate alone (<xref ref-type="bibr" rid="B39">Ronga et al., 2020</xref>). As verified by the analysis, the resulting biochars were strongly nutrient-enriched (<xref ref-type="table" rid="T2">Table 2</xref>). Anyway, looking at the plant growth-related traits at the end of the experiment, the incubation of digestate showed different effects depending on the type of biochar (<xref ref-type="table" rid="T7">Table 7</xref>). Such effects shown by the same digestate used for biochar nutrient spiking should be searched not only in the different biochar feedstock, but also in the nutrient content of the amended soil, and the relationships between biochar dosage and the plant growth requirement (<xref ref-type="bibr" rid="B13">Gale and Thomas, 2019</xref>).</p>
</sec>
<sec id="S5" sec-type="conclusion">
<title>Conclusion</title>
<p>In this study, we used an integrated approach combining phenotyping and biochar amendment analysis to follow plant growth dynamics, and to assess possible plant performance improvement. In particular, we evaluated some agro-morphological and agro-physiological traits related to the aboveground plant. We found that plant area, substrate evapotranspiration (ET), fresh weight (FW), and dry weight (DW) were strongly correlated with each other, and that these plant traits disclosed significant genotype dependence, allowing for the clustering of the genotypes in two different groups: (1) with increased values of the abovementioned plant traits, thus exhibiting improved growth performance, like Duilio, Iride, and Saragolla, and (2) with decreased values of such plant traits, like Marco Aurelio and Grecale. Furthermore, concerning the soil-applied treatments, no significant differences were found in the monitored traits between the samples treated with woody biochar and the control ones without biochar. Differently, the wheat straw biochar used in this experiment, characterized by high nutrient content and EC, decreased plant growth performance, evaluated based on plant shoot system area, ET, FW, and DW.</p>
<p>Our findings support the indication that biochar nutrient spiking by incubation with digestate could be considered as a sustainable agricultural practice. Indeed, the biochar from wheat straw incubated with digestate produced a certain relief from the negative effect that the pure biochar (B2) had on the measured plant growth traits, particularly evident when looking at DW, even though the same was not observed for biochar from wood chips incubated with digestate. This is probably due to the lack of any effect of the pure biochar (B1) on these plant traits. Thus, in order to attain an improvement in crop growth performance, it should be performed addressing carefully the crop genotype, feedstock, and physical-chemical properties of both biochar and soil.</p>
</sec>
<sec id="S6" sec-type="data-availability">
<title>Data Availability Statement</title>
<p>The original contributions presented in the study are included in the article/<xref ref-type="supplementary-material" rid="DS1">Supplementary Material</xref>, further inquiries can be directed to the corresponding author/s.</p>
</sec>
<sec id="S7">
<title>Author Contributions</title>
<p>AL, FF, and NDJ conceived the study and planned the experimental greenhouse setup. AL conducted the experiments and wrote the draft of the manuscript. AL and CC analyzed the data. PG and AB provided important advice for data interpretation. FF obtained the funding for soil analysis. AL, FF, NDJ, PG, CC, and AB revised the manuscript. All authors contributed to the article and approved the submitted version.</p>
</sec>
<sec id="conf1" sec-type="COI-statement">
<title>Conflict of Interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="pudiscl1" sec-type="disclaimer">
<title>Publisher&#x2019;s Note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
</body>
<back>
<sec id="S8" sec-type="funding-information">
<title>Funding</title>
<p>The authors gratefully acknowledge the funding support from the European Plant Phenotyping Network (EPPN, Grant Agreement No. 284443), proceeding from the European Union under the FP7 Capacities Programme. The project entitled &#x201C;Biochar addition and comparative analysis of high-yielding Italian durum wheat varieties&#x201D; (acr. BIOADD-mad-it-eat) presented by AL was granted for a Transnational Access in the ScreenHouse, at IBG2: Plant Sciences, Forschungszentrum J&#x00FC;lich GmbH, in the frame of the EPPN Program.</p>
</sec>
<ack><p>We wish to thank Thomas Bodewein and Dr. Niklas Koerber (ex-Forchungszentrum J&#x00FC;lich GmbH, IBG-2) for their precious technical support in the ScreenHouse; posthumously Dr. B. Schottdorf, Managing Director of Carbon Terra GmbH (Wallerstein, GE), who provided the biochars besides the fundamental suggestions to achieve a correct biochar application into soil; Dr. S. Ravaglia (Societ&#x00E0; Italiana Sementi, S.I.S.) and Dr. Massimo Bellotti (Societ&#x00E0; Produttori Sementi, now Syngenta) for providing the durum wheat seeds; Dr. L. Trakal (Czech University of Life Science, Prague, CZ) for his suggestions on soil analysis; Dr. R. Pieruschka (IBG-2, Forschungszentrum J&#x00FC;lich GmbH, GE) for his scientific support and the managing of the administrative procedures related to the Transnational Access of A Latini in the ScreenHouse. Furthermore, the authors acknowledge the scientific support from the European Union&#x2019;s Horizon 2020 research and innovation program SIMBA (Sustainable Innovation of Microbiome Applications in Food Systems, grant agreement No. 818431).</p>
</ack>
<sec id="S10" sec-type="supplementary-material">
<title>Supplementary Material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fpls.2021.782072/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fpls.2021.782072/full#supplementary-material</ext-link></p>
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</ref-list>
<glossary>
<title>Abbreviations</title>
<def-list id="DL1">
<def-item><term>AD</term><def><p>anaerobic digestate</p></def></def-item>
<def-item><term>BBCH</term><def><p>plant phenology scale (Biologische Bundesanstalt, Bundessortenamt, and CHemical industry)</p></def></def-item>
<def-item><term>B1</term><def><p>biochar from wood chips (pure)</p></def></def-item>
<def-item><term>B1D</term><def><p>biochar from wood chips incubated with digestate</p></def></def-item>
<def-item><term>B2</term><def><p>biochar from wheat straw (pure)</p></def></def-item>
<def-item><term>B2D</term><def><p>biochar from wheat straw incubated with digestate</p></def></def-item>
<def-item><term>DW</term><def><p>dry weight</p></def></def-item>
<def-item><term>EC</term><def><p>electrical conductivity</p></def></def-item>
<def-item><term>ET</term><def><p>evapotranspiration</p></def></def-item>
<def-item><term>FW</term><def><p>fresh weight</p></def></def-item>
<def-item><term>PH</term><def><p>plant height</p></def></def-item>
<def-item><term>PSA<sub>Licor</sub></term><def><p>plant shoot area measured with Licor area meter</p></def></def-item>
<def-item><term>PSSA</term><def><p>projected shoot system area</p></def></def-item>
<def-item><term>SN</term><def><p>spike number</p></def></def-item>
<def-item><term>SS</term><def><p>soil substrate</p></def></def-item>
<def-item><term>TN</term><def><p>tiller number</p></def></def-item>
<def-item><term>WC</term><def><p>plant water content.</p></def></def-item>
</def-list>
</glossary>
</back>
</article>