<?xml version="1.0" encoding="UTF-8" standalone="no"?>
<!DOCTYPE article PUBLIC "-//NLM//DTD Journal Publishing DTD v2.3 20070202//EN" "journalpublishing.dtd">
<article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" article-type="research-article">
<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Plant Sci.</journal-id>
<journal-title>Frontiers in Plant Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Plant Sci.</abbrev-journal-title>
<issn pub-type="epub">1664-462X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fpls.2018.00007</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Plant Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Transcriptomic and Physiological Evidence for the Relationship between Unsaturated Fatty Acid and Salt Stress in Peanut</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" corresp="yes">
<name><surname>Sui</surname> <given-names>Na</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="author-notes" rid="fn001"><sup>&#x0002A;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/197506/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Wang</surname> <given-names>Yu</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Liu</surname> <given-names>Shanshan</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Yang</surname> <given-names>Zhen</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name><surname>Wang</surname> <given-names>Fang</given-names></name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
<xref ref-type="author-notes" rid="fn002"><sup>&#x0002A;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/197514/overview"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name><surname>Wan</surname> <given-names>Shubo</given-names></name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
<xref ref-type="author-notes" rid="fn003"><sup>&#x0002A;</sup></xref>
</contrib>
</contrib-group>
<aff id="aff1"><sup>1</sup><institution>Shandong Provincial Key Laboratory of Plant Stress, College of Life Science, Shandong Normal University</institution>, <addr-line>Jinan</addr-line>, <country>China</country></aff>
<aff id="aff2"><sup>2</sup><institution>State Key Laboratory of Crop Biology, Shandong Key Laboratory of Crop Biology, College of Life Sciences, Shandong Agricultural University</institution>, <addr-line>Tai&#x00027;an</addr-line>, <country>China</country></aff>
<aff id="aff3"><sup>3</sup><institution>Shandong Provincial Key Laboratory of Crop Genetic Improvement, Ecology and Physiology, Shandong Academy of Agricultural Sciences</institution>, <addr-line>Jinan</addr-line>, <country>China</country></aff>
<author-notes>
<fn fn-type="edited-by"><p>Edited by: Tiegang Lu, Biotechnology Research Institute (CAAS), China</p></fn>
<fn fn-type="edited-by"><p>Reviewed by: Zhe Liang, National University of Singapore, Singapore; Yuanhu Xuan, Shenyang Agricultural University, China</p></fn>
<fn fn-type="corresp" id="fn001"><p>&#x0002A;Correspondence: Na Sui <email>suina800101&#x00040;163.com</email></p></fn>
<fn fn-type="corresp" id="fn002"><p>Fang Wang <email>wangf&#x00040;sdau.edu.cn</email></p></fn>
<fn fn-type="corresp" id="fn003"><p>Shubo Wan <email>wansb&#x00040;saas.ac.cn</email></p></fn>
<fn fn-type="other" id="fn004"><p>This article was submitted to Plant Genetics and Genomics, a section of the journal Frontiers in Plant Science</p></fn></author-notes>
<pub-date pub-type="epub">
<day>22</day>
<month>01</month>
<year>2018</year>
</pub-date>
<pub-date pub-type="collection">
<year>2018</year>
</pub-date>
<volume>9</volume>
<elocation-id>7</elocation-id>
<history>
<date date-type="received">
<day>23</day>
<month>06</month>
<year>2017</year>
</date>
<date date-type="accepted">
<day>03</day>
<month>01</month>
<year>2018</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x000A9; 2018 Sui, Wang, Liu, Yang, Wang and Wan.</copyright-statement>
<copyright-year>2018</copyright-year>
<copyright-holder>Sui, Wang, Liu, Yang, Wang and Wan</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/"><p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p></license>
</permissions>
<abstract><p>Peanut (<italic>Arachis hypogaea</italic> L.) is one of the five major oilseed crops cultivated worldwide. Salt stress is a common adverse condition for the growth of this crop in many countries and regions. In this study, physiological parameters and transcriptome profiles of peanut seedlings exposed to salt stress (250 mM NaCl for 4 days, S4) and recovery for 3 days (when transferred to standard conditions for 3 days, R3) were analyzed to detect genes associated with salt stress and recovery in peanut. We observed that the quantum yield of PSII electron transport (&#x003A6;PSII) and the maximal photochemical efficiency of PSII (<italic>F</italic><sub>v</sub>/<italic>F</italic><sub>m</sub>) decreased in S4 compared with the control, and increased in R3 compared with those in S4. Seedling fresh weight, dry weight and PSI oxidoreductive activity (&#x00394;<italic>I</italic>/<italic>I</italic><sub>o</sub>) were inhibited in S4 and did not recover in R3. Superoxide dismutase (SOD) and ascorbate peroxidase (APX) activities decreased in S4 and increased in R3, whereas superoxide anion (<inline-formula><mml:math id="M1"><mml:msubsup><mml:mrow><mml:mtext>O</mml:mtext></mml:mrow><mml:mrow><mml:mn>2</mml:mn></mml:mrow><mml:mrow><mml:mo>-</mml:mo><mml:mo>&#x02022;</mml:mo></mml:mrow></mml:msubsup></mml:math></inline-formula>) and hydrogen peroxide (H<sub>2</sub>O<sub>2</sub>) contents increased in S4 and decreased in R3. Transcriptome analysis revealed 1,742 differentially expressed genes (DEGs) under salt stress and 390 DEGs under recovery. Among these DEGs, two DEGs encoding &#x003C9;-3 fatty acid desaturase that synthesized linolenic acid (18:3) from linoleic acid (18:2) were down-regulated in S4 and up-regulated in R3. Furthermore, &#x003C9;-3 fatty acid desaturase activity decreased under salt stress and increased under recovery. Consistent with this result, 18:3 content decreased under salt stress and increased under recovery compared with that under salt treatment. In conclusion, salt stress markedly changed the activity of &#x003C9;-3 fatty acid desaturase and fatty acid composition. The findings provide novel insights for the improvement of salt tolerance in peanut.</p></abstract>
<kwd-group>
<kwd>transcriptomic profile</kwd>
<kwd>&#x003C9;-3 fatty acid desaturase</kwd>
<kwd>unsaturated fatty acid</kwd>
<kwd>salt stress</kwd>
<kwd>peanut</kwd>
</kwd-group>
<counts>
<fig-count count="6"/>
<table-count count="2"/>
<equation-count count="0"/>
<ref-count count="75"/>
<page-count count="12"/>
<word-count count="9206"/>
</counts>
</article-meta>
</front>
<body>
<sec sec-type="intro" id="s1">
<title>Introduction</title>
<p>Approximately 1,200 million ha of land are affected by salinity (Wicke et al., <xref ref-type="bibr" rid="B67">2011</xref>). Salt stress is a common abiotic stress that adversely affects plant growth, development, and productivity worldwide (Kayani et al., <xref ref-type="bibr" rid="B29">1990</xref>; Mahajan and Tuteja, <xref ref-type="bibr" rid="B35">2005</xref>; Chen M. et al., <xref ref-type="bibr" rid="B8">2010</xref>; Deng et al., <xref ref-type="bibr" rid="B15">2015</xref>; Song and Wang, <xref ref-type="bibr" rid="B52">2015</xref>). High salinity can affect many important biological processes in plants, including photosynthesis, protein synthesis, energy metabolism, and lipid metabolism (Carillo et al., <xref ref-type="bibr" rid="B6">2011</xref>; Zhou et al., <xref ref-type="bibr" rid="B75">2016</xref>). Constitutive and inducible mechanisms have evolved in plants to resist salt stress. Fatty acid composition is essential as an energy reserve and for maintenance of membrane lipids (Mata-P&#x000E9;rez et al., <xref ref-type="bibr" rid="B37">2016</xref>). Under adverse environmental conditions, cell membranes can sense the stress and initiate reactions to protect cells by adjusting the stress perception and rigidity of the cell structure. Membrane integrity, function, and fluidity are largely affected by the lipid composition and unsaturated fatty acid content in plants (Mikami and Murata, <xref ref-type="bibr" rid="B40">2003</xref>). Unsaturated fatty acids play a crucial role in protecting cell membranes and in maintaining the function of membrane proteins (Deuticke and Haest, <xref ref-type="bibr" rid="B17">1987</xref>; Cooke and Burden, <xref ref-type="bibr" rid="B14">1990</xref>).</p>
<p>Unsaturated fatty acids are synthesized by fatty acid desaturases, which introduce double bonds into the hydrocarbon chains of fatty acids. In addition, fatty acid desaturases play an important role in fatty acid metabolism and maintenance of the biological function of membranes in plant cells (Yadav et al., <xref ref-type="bibr" rid="B69">1993</xref>; Singh et al., <xref ref-type="bibr" rid="B51">2002</xref>; Sui et al., <xref ref-type="bibr" rid="B56">2017</xref>). Previous studies have shown that environmental stresses, such as drought, cold, salt, and heat, can induce changes in fatty acid composition, especially the content of linolenic acid (18:3). Furthermore, increased content of 18:3 is conducive for cold tolerance in many plants (Graham and Patterson, <xref ref-type="bibr" rid="B22">1982</xref>). The &#x003C9;-6 and &#x003C9;-3 desaturases are important fatty acid desaturases that play pivotal roles in the biosynthesis of linoleic acid (18:2) and 18:3. Furthermore, 18:2 and 18:3 are important components of plant membranes. FATTY ACID DESATURASE 2 (FAD2) and FAD6 are &#x003C9;-6 desaturases that synthesize dienoic fatty acids and 18:2 using oleic acid (18:1) in the endoplasmic reticulum (ER) and plastids, respectively. FAD2 and FAD6 are expressed in seedlings of Arabidopsis (<italic>Arabidopsis thaliana</italic>) under salinity stress (Feng et al., <xref ref-type="bibr" rid="B19">2017</xref>). Down-regulated expression of <italic>FATTY ACID ELONGATION 1</italic> (<italic>FAE1</italic>) and <italic>FAD2</italic> modifies the fatty acid profile and accumulated storage compounds in <italic>Brassica napus</italic> seeds (Shi et al., <xref ref-type="bibr" rid="B48">2017</xref>). The &#x003C9;-3 desaturases comprise FAD3, FAD7, and FAD8, which synthesize 18:3 from 18:2 in the ER (FAD3) and plastids (FAD7 and FAD8), respectively (Gibson et al., <xref ref-type="bibr" rid="B21">1994</xref>). The three genes that encode &#x003C9;-3 fatty acid desaturases are expressed differentially in different organs and under different conditions (Nishiuchi and Iba, <xref ref-type="bibr" rid="B42">1998</xref>; Sch&#x000F6;ffl et al., <xref ref-type="bibr" rid="B47">1999</xref>; Yu et al., <xref ref-type="bibr" rid="B71">2009</xref>; Teixeira et al., <xref ref-type="bibr" rid="B61">2010</xref>). Previous studies indicate that <italic>PoleFAD7</italic> and <italic>PoleFAD8</italic> expression is up-regulated in response to wounding and low temperature. Furthermore, total 18:3 content increased in both intact and wounded leaves of plants under chilling stress (Teixeira et al., <xref ref-type="bibr" rid="B61">2010</xref>). Overexpression of <italic>LeFAD7</italic>/<italic>LeFAD3</italic> in tomato plants may increase cold tolerance (Liu et al., <xref ref-type="bibr" rid="B34">2006</xref>; Yu et al., <xref ref-type="bibr" rid="B71">2009</xref>). Compared with wild-type plants, transgenic tobacco overexpressing <italic>Brassica FAD3</italic> or Arabidopsis <italic>FAD8</italic> show increased tolerance to drought and osmotic stress in cultured cells (Zhang et al., <xref ref-type="bibr" rid="B73">2005</xref>). Unsaturated fatty acids also play a key role in improvement of salt tolerance in tomato (Wang et al., <xref ref-type="bibr" rid="B66">2014</xref>). An increase in 18:3 content in Arabidopsis overexpressing the &#x003C9;-3 fatty acid desaturases FAD3 and FAD7 is indicated to be involved in drought and hypoxia stress signaling (Klinkenberg et al., <xref ref-type="bibr" rid="B32">2014</xref>).</p>
<p>Peanut (<italic>Arachis hypogaea</italic> L.) is one of the five most important oilseed crops cultivated worldwide (Chen Z. B. et al., <xref ref-type="bibr" rid="B9">2010</xref>). However, peanut production is challenged by certain adverse environmental conditions. Especially in China, the widely distributed saline-alkaline land limits the productivity of this crop. Salt and chilling stress can damage the photosystem II (PSII) and photosystem I (PSI) complexes in peanut leaves (Qin et al., <xref ref-type="bibr" rid="B43">2011</xref>). The relationship between salt stress and unsaturated fatty acid content in peanut leaves has not been investigated previously. The genes <italic>FAD2-2, FATTY ACID BIOSYNTHESIS 2</italic> (<italic>FAB2</italic>), <italic>SPHINGOID LCB DESATURASE 1</italic> (<italic>SLD1</italic>), and <italic>FAD6</italic> are differentially expressed during seed development, which suggests the involvement of these genes in seed development. However, few fatty acid desaturases in peanut have been functionally validated (Chi et al., <xref ref-type="bibr" rid="B13">2011</xref>), and the involvement of &#x003C9;-3 fatty acid desaturases and unsaturated fatty acids in salt tolerance in peanut remains unclear.</p>
<p>In recent years, the development of high-throughput sequencing has greatly facilitated genome-wide gene expression analysis. In the present study, Illumina sequencing technology was used to analyze the transcriptome of peanut seedlings under different salt treatments to identify differentially expressed genes (DEGs) associated with salt tolerance in peanut leaves.</p>
</sec>
<sec sec-type="materials and methods" id="s2">
<title>Materials and methods</title>
<sec>
<title>Plant materials and growth conditions</title>
<p>Peanut &#x0201C;Luhua14&#x0201D; seeds of uniform size were used. Plump seeds were first soaked in tap water for 12 h. The imbibed seeds were sown in round plastic pots filled with clean river sand. After germination, the seeds were irrigated with half-strength Hoagland solution until the two-leaf stage was attained. Seedlings at the two-leaf stage were established in hydroponic culture with Hoagland solution in a plastic bucket of 30 cm diameter. Salt treatment was applied after hydroponic culture for 10 days. The NaCl concentration in the nutrient solution was increased stepwise from 50 to 250 mM at the rate of 50 mM, with each concentration applied for 12 h. Control seedlings were not treated with NaCl (CK). Seedlings were treated with 250 mM NaCl for 4 days (S4), then transferred from salt stress to standard (ST) conditions for 4 days (R3). After recovery treatment for 3 days, physiological parameters were measured (Figure S1). Then the seedlings were cultured at 28 &#x000B1; 5&#x000B0;C (day/night) with light intensity of 600 &#x003BC;mol m<sup>&#x02212;2</sup> s<sup>&#x02212;1</sup>, a 15 h light/9 h dark photoperiod, and 70% relative humidity.</p>
</sec>
<sec>
<title>Measurement of seedling fresh weight and dry weight</title>
<p>Fifteen seedlings from each of the three treatments (five seedlings per replicate) were sampled and the seedling fresh weight (FW) was recorded. The sampled seedlings were dried at 105&#x000B0;C for 15 min and at 70&#x000B0;C for 72 h, and then the seedling dry weight (DW) was recorded.</p>
</sec>
<sec>
<title>Lipid extraction and analysis</title>
<p>Leaves from the peanut seedlings of 15 seedlings from each of the three treatments (five seedlings per replicate) were sampled and frozen immediately in liquid nitrogen. Lipids were extracted in accordance with the method described by Siegenthaler and Eichenberger (<xref ref-type="bibr" rid="B50">1984</xref>), followed by separation using two-dimensional thin-layer chromatography (TLC) (Xu and Siegenthaler, <xref ref-type="bibr" rid="B68">1997</xref>). For quantitative analysis, fatty acid methyl esters were prepared after the separation of lipids by TLC. Fatty acid composition was determined by gas chromatography (GC-9A, Shimadzu, Kyoto, Japan) using the method described by Chen et al. (<xref ref-type="bibr" rid="B10">1994</xref>).</p>
</sec>
<sec>
<title>Measurement of chlorophyll fluorescence</title>
<p>Chlorophyll fluorescence was measured after treatment with 250 mM NaCl for 4 days (S4) and after recovery for 13 days (R3). Chlorophyll fluorescence was independently measured on five plants with a portable fluorometer (FMS2, Hansatech, King&#x00027;s Lynn, UK) following the method described by Kooten and Snel (<xref ref-type="bibr" rid="B33">1990</xref>), and used in a previous study (Sui, <xref ref-type="bibr" rid="B53">2015</xref>). Leaves were kept in the dark for 1 h before measurement of minimal and maximal fluorescence. Minimal fluorescence (<italic>F</italic><sub>o</sub>) with all PSII reaction centers open was determined with modulated light that was sufficiently low to prevent significant variable fluorescence yield in the dark-adapted state (<italic>F</italic><sub>v</sub>). Maximal fluorescence (<italic>F</italic><sub>m</sub>) with all reaction centers closed was determined by irradiating a dark-adapted leaf for 0.8 s with saturating light of 8,000 &#x003BC;mol m<sup>&#x02212;2</sup> s<sup>&#x02212;1</sup>. Then, the leaf was illuminated with actinic light of 500 &#x003BC;mol m<sup>&#x02212;2</sup> s<sup>&#x02212;1</sup>. Steady-state fluorescence (<italic>F</italic><sub>s</sub>) was recorded when the leaf attained steady-state photosynthesis. A second pulse of 0.8 s of saturating light of 8,000 &#x003BC;mol m<sup>&#x02212;2</sup> s<sup>&#x02212;1</sup> was applied to determine the <italic>F</italic><sub>m</sub> in the light-adapted state (<inline-formula><mml:math id="M2"><mml:msub><mml:mi>F</mml:mi><mml:mtext>m</mml:mtext></mml:msub><mml:mo>&#x02032;</mml:mo></mml:math></inline-formula>) (Sui, <xref ref-type="bibr" rid="B53">2015</xref>). The maximal photochemical efficiency (<italic>F</italic><sub>v</sub>/<italic>F</italic><sub>m</sub>) of PSII was expressed as <italic>F</italic><sub>v</sub>/<italic>F</italic><sub>m</sub> &#x0003D; (<italic>F</italic><sub>m</sub> &#x02212; <italic>F</italic><sub>o</sub>)/<italic>F</italic><sub>m</sub>. The quantum yield of PSII electron transport was determined using the formula &#x003A6;PSII &#x0003D; (<inline-formula><mml:math id="M3"><mml:msub><mml:mi>F</mml:mi><mml:mtext>m</mml:mtext></mml:msub><mml:mo>&#x02032;</mml:mo></mml:math></inline-formula> &#x02212; <italic>F</italic><sub>s</sub>)/<inline-formula><mml:math id="M4"><mml:msub><mml:mi>F</mml:mi><mml:mtext>m</mml:mtext></mml:msub><mml:mo>&#x02032;</mml:mo></mml:math></inline-formula>. Non-photochemical quenching (NPQ) was calculated as NPQ &#x0003D; <italic>F</italic><sub>m</sub>/<inline-formula><mml:math id="M5"><mml:msub><mml:mi>F</mml:mi><mml:mtext>m</mml:mtext></mml:msub><mml:mo>&#x02032;</mml:mo></mml:math></inline-formula> &#x02212; 1. The chlorophyll fluorescence of seedlings that underwent recovery treatment for 3 days was measured in the same manner.</p>
</sec>
<sec>
<title>Measurement of PSI capacity</title>
<p>The capacity of PSI was determined by measuring the absorbance at 820 nm (&#x00394;<italic>I</italic>/<italic>I</italic><sub>o</sub>) using a Plant Efficiency Analyser (Hansatech, King&#x00027;s Lynn, UK) after the leaves were treated in the dark for 30 min (Schansker et al., <xref ref-type="bibr" rid="B46">2003</xref>; Qin et al., <xref ref-type="bibr" rid="B43">2011</xref>). The first reliable measurement point for fluorescence change was at 20 &#x003BC;s, whereas the first measurement point for transmission change was at 400 &#x003BC;s. The transmission measurement point was 100 &#x003BC;s. Light intensity was 3,000 &#x003BC;mol m<sup>&#x02212;2</sup> s<sup>&#x02212;1</sup> photon flux density. The far-red source was a QDDH73520 light-emitting diode (LED; Quantum Devices Inc., Barneveld, WI, USA) filtered at 720 &#x000B1; 5 nm. The modulated (33.3 kHz) far-red measuring light was provided by an OD820 LED (Opto Diode Corp., Newbury Park, CA, USA) filtered at 830 &#x000B1; 20 nm.</p>
</sec>
<sec>
<title>Antioxidant enzyme activity</title>
<p>Ascorbate peroxidase (APX) activity was determined based on the decrease in absorbance at 290 nm. The reaction mixture contained 50 mM potassium phosphate buffer (pH 7.0), 0.5 mM ascorbate, 0.2 mM H<sub>2</sub>O<sub>2</sub>, and a suitable volume of enzyme extract (Jimenez et al., <xref ref-type="bibr" rid="B27">1997</xref>). Superoxide dismutase (SOD) activity was determined in accordance with the method described by Giannopolitis and Ries (<xref ref-type="bibr" rid="B20">1977</xref>). The leaves (same position, 0.5 g) were homogenized using a pre-cooled mortar and pestle in 5 mL reaction mixture containing 50 mM potassium phosphate buffer (pH 7.0) and 1% polyvinylpyrrolidone. The homogenate was centrifuged at 12,000 rpm for 10 min to collect the supernatant.</p>
</sec>
<sec>
<title>Superoxide and hydrogen peroxide assays</title>
<p>Superoxide anion (<inline-formula><mml:math id="M6"><mml:msubsup><mml:mrow><mml:mtext>O</mml:mtext></mml:mrow><mml:mrow><mml:mn>2</mml:mn></mml:mrow><mml:mrow><mml:mo>-</mml:mo><mml:mo>&#x02022;</mml:mo></mml:mrow></mml:msubsup></mml:math></inline-formula>) content was assayed in accordance with the method described by Wang and Luo (<xref ref-type="bibr" rid="B65">1990</xref>). Fresh leaves with the midrib excised were ground in 0.05 M phosphate buffer (pH 7.8) in an ice bath. The homogenate was centrifuged (5,000 &#x000D7; g) at 4&#x000B0;C for 10 min to collect the supernatant. The supernatant was mixed with phosphate buffer (pH 7.8) and 10 mM hydroxyl ammonium chloride and incubated at 25&#x000B0;C for 20 min. After addition of 17 mM <italic>p</italic>-aminobenzene sulfonic acid and 7 mM &#x003B1;-naphthylamine, the mixture was incubated at 25&#x000B0;C for 20 min. Finally, ethyl ether was added to the mixture, followed by centrifugation at 1,500 &#x000D7; g for 5 min. Absorbance at 530 nm was determined in the water phase. The <inline-formula><mml:math id="M7"><mml:msubsup><mml:mrow><mml:mtext>O</mml:mtext></mml:mrow><mml:mrow><mml:mn>2</mml:mn></mml:mrow><mml:mrow><mml:mo>-</mml:mo><mml:mo>&#x02022;</mml:mo></mml:mrow></mml:msubsup></mml:math></inline-formula> generation was expressed as the content per gram of fresh leaf mass (Sui et al., <xref ref-type="bibr" rid="B55">2007</xref>).</p>
<p>Hydrogen peroxide (H<sub>2</sub>O<sub>2</sub>) content was determined using the method described by Sairam and Srivastava (<xref ref-type="bibr" rid="B45">2002</xref>). The concentration of H<sub>2</sub>O<sub>2</sub> was estimated by measuring the absorbance of the titanium&#x02013;hydroperoxide complex, followed by mapping to a standard curve plotted with H<sub>2</sub>O<sub>2</sub> standards (Sui et al., <xref ref-type="bibr" rid="B55">2007</xref>).</p>
</sec>
<sec>
<title>Measurement of the relative electric conductivity</title>
<p>The relative electric conductivity (REC) was assayed in accordance with the method described by Guo et al. (<xref ref-type="bibr" rid="B24">2015</xref>), using the two-leaf stage seedlings, which were treated for 4 days by various NaCl concentrations (50, 100, 150, 200, 250, 300, and 400 mM). 30 disks from the first three true leaves were placed into a tube containing 10 ml of distilled water. The tube was then shaken for 12 h at 180 rpm and the initial electric conductivity of the solution (S1) was measured. Then tubes were kept in the boiling water for 10 min and cooled down to room temperature. The final electric conductivity (S2) was then measured. The relative electric conductivity (REC) was calculated as follows: REC (%) &#x0003D; S1/S2 &#x000D7; 100.</p>
</sec>
<sec>
<title>RNA isolation and illumina sequencing</title>
<p>Total RNA was extracted from leaf tissue sampled from seedlings in the S4, R3, and CK treatments using the RNA plant Plus reagent (DP437, Tiangen, Beijing, China) in accordance with the manufacturer&#x00027;s instructions (Sui et al., <xref ref-type="bibr" rid="B57">2015</xref>; Yuan et al., <xref ref-type="bibr" rid="B72">2015</xref>; Yang et al., <xref ref-type="bibr" rid="B70">2017</xref>). RNA extracts were quantified using a Nanodrop ND-1000 spectrophotometer (Thermo Fisher Scientific, Wilmington, DE, USA). The extracts were electrophoresed in 1% agarose gel buffered with Tris&#x02013;acetate&#x02013;EDTA to determine the integrity of the RNA. RNA libraries were constructed following the High Throughput Illumina Strand-Specific RNA Sequencing Library protocol (Zhong et al., <xref ref-type="bibr" rid="B74">2011</xref>). Briefly, mRNA was purified from 5 &#x003BC;g total RNA using oligo (dT) magnetic beads. The purified mRNA was fragmented into small pieces using a fragmentation buffer. Using these short fragments as templates, first-strand cDNA was synthesized using reverse transcriptase and random hexamer primers. Second-strand cDNA synthesis was followed using DNA polymerase I and RNase H.</p>
</sec>
<sec>
<title>Gene annotation and classification</title>
<p>To obtain sequences of high similarity, unigene sequences were first aligned to sequences lodged in the protein databases NR (Deng et al., <xref ref-type="bibr" rid="B16">2006</xref>), KEGG (Kanehisa et al., <xref ref-type="bibr" rid="B28">2004</xref>), Swiss-Prot (Apweiler et al., <xref ref-type="bibr" rid="B4">2004</xref>), and COG (Tatusov et al., <xref ref-type="bibr" rid="B60">2000</xref>) (<italic>e</italic>-value &#x0003C; 0.00001) using the blastx tool, and the nucleotide database NT (<italic>e-</italic>value &#x0003C; 0.00001) using blastn. The KEGG database enables analysis of the gene product during the metabolism process and the related gene function in the cellular processes. KEGG pathways were assigned to the assembled sequences using the online KEGG web server (<ext-link ext-link-type="uri" xlink:href="http://www.genome.jp/kegg/">http://www.genome.jp/kegg/</ext-link>).</p>
</sec>
<sec>
<title>Mapping and detection of differentially expressed genes</title>
<p>Six tag libraries were constructed for both shoots and roots sampled for each of the CK, S4, and R3 treatments. Reads per kilobase per million (RPKM) values were calculated using an in-house script based on the count table of Cuffdiffs output (<ext-link ext-link-type="uri" xlink:href="http://cole-trapnell-lab.github.io/cufflinks/">http://cole-trapnell-lab.github.io/cufflinks/</ext-link>). The mapping and detection of DEGs were performed as described in a previous study (Sui et al., <xref ref-type="bibr" rid="B57">2015</xref>). The DEGs with a fold change of &#x02265;2 and divergence probability &#x02265;0.8 between different samples were identified using the Noiseq method (Tarazona et al., <xref ref-type="bibr" rid="B58">2011</xref>).</p>
</sec>
<sec>
<title>Quantitative real-time PCR analysis</title>
<p>Quantitative real-time RT-PCR (qRT-PCR) analysis was performed to validate the RNA-seq results. Twelve DEGs were randomly selected for qRT-PCR. All primers were designed using the Beacon Designer software (version 7.9) (Additional file: Table <xref ref-type="supplementary-material" rid="SM1">S1</xref>). The housekeeping gene <italic>Tubulin</italic> (GenBank accession <ext-link ext-link-type="DDBJ/EMBL/GenBank" xlink:href="GO264294">GO264294</ext-link>) was used as an internal standard (Chi et al., <xref ref-type="bibr" rid="B12">2012</xref>). Total RNA (1 &#x003BC;g) was used in a 20 &#x003BC;l reaction volume for reverse transcription using the ReverTra Ace&#x000AE; qPCR RT Kit (Toyobo, Japan) in accordance with the manufacturer&#x00027;s instructions. Real-time PCR was performed in a 20 &#x003BC;l reaction volume containing 10 &#x003BC;l SYBR&#x000AE; Premix Ex Taq, 0.5 &#x003BC;l primer pairs (<italic>tubulin</italic> and target gene), and 2 &#x003BC;l (50 ng &#x003BC;l<sup>&#x02212;1</sup>) cDNA. Real-time PCR was carried out on a real-time quantitative PCR instrument (LightCycler&#x000AE; 96, Roche Diagnostics, Mannheim, Germany). The reaction conditions were as follows: 95&#x000B0;C for 5 min, followed by 40 cycles of 95&#x000B0;C for 15 s, 55&#x000B0;C for 20 s, and 72&#x000B0;C for 20 s. Three biological replicates were included in each experiment.</p>
</sec>
<sec>
<title>Measurement of &#x003C9;-3 fatty acid desaturase activity</title>
<p>The &#x003C9;-3 fatty acid desaturase protein was extracted using the following steps. Leaf samples (0.2 g) were frozen in liquid nitrogen, then ground in 2 ml extraction buffer (100 mM phosphate buffer, pH 7.2, containing 0.1 mM EDTA and 2 mM ascorbic acid). The homogenate was centrifuged at 10,000 rpm for 15 min, and the supernatant was used to measure enzyme activity. The activity of &#x003C9;-3 fatty acid desaturase was measured with a &#x003C9;-3 fatty acid desaturase activity kit using the double antibody sandwich method (Jie Shi Kang Biological Technology Co., Ltd, Qingdao, China).</p>
</sec>
<sec>
<title>Statistical analysis</title>
<p>The software package SPSS 16.0 (SPSS, Chicago, IL, USA) was used for all statistical analyses following the method described in a previous study (Cheng et al., <xref ref-type="bibr" rid="B11">2014</xref>). All data are presented as the mean (&#x000B1;SD) of five replicates (<italic>n</italic> &#x0003D; 5). Comparisons among multiple groups were performed using Duncan&#x00027;s multiple range test. Probability values <italic>P</italic> &#x0003C; 0.05 were considered statistically significant.</p>
</sec>
</sec>
<sec sec-type="results" id="s3">
<title>Results</title>
<sec>
<title>Salt stress inhibited plant growth</title>
<p>We analyzed the relative electric conductivity (REC) using the two-leaf stage seedlings, which were treated for 4 days by different NaCl concentrations of 50, 100, 150, 200, 250, 300, and 400 mM. Result showed that there was no significantly difference before 150 mM NaCl treatment. REC increased significantly at 250 mM NaCl treatment. According to these data, 250 mM NaCl for 4 days (S4) were used for further experiments (Figure S2). Treatment with 250 mM NaCl for 4 days significantly inhibited growth of the peanut seedlings (Figure <xref ref-type="fig" rid="F1">1A</xref>). Furthermore, the seedling fresh and dry weights decreased by 42.9 and 17.6%, respectively, under the S4 condition (Figure <xref ref-type="fig" rid="F1">1B</xref>). No significant differences in seedling fresh and dry weights were observed between the R3 and S4 conditions (Figure <xref ref-type="fig" rid="F1">1A</xref>).</p>
<fig id="F1" position="float">
<label>Figure 1</label>
<caption><p>Growth of peanut seedlings in different treatments of CK, S4 and R3 <bold>(A)</bold>; seedling fresh weight and dry weight <bold>(B)</bold>; <italic>F</italic><sub>o</sub>, NPQ, &#x003A6;PSII and <italic>F</italic><sub>v</sub>/<italic>F</italic><sub>m</sub> <bold>(C)</bold>; changes in &#x00394;<italic>I</italic>/<italic>I</italic><sub>o</sub> <bold>(D)</bold>; APX and SOD activity, and contents of H<sub>2</sub>O<sub>2</sub> and <inline-formula><mml:math id="M8"><mml:msubsup><mml:mrow><mml:mtext>O</mml:mtext></mml:mrow><mml:mrow><mml:mn>2</mml:mn></mml:mrow><mml:mrow><mml:mo>-</mml:mo><mml:mo>&#x02022;</mml:mo></mml:mrow></mml:msubsup></mml:math></inline-formula> in the leaf <bold>(E)</bold>. Data are presented as the mean (&#x000B1;SD) of five replicates (<italic>n</italic> &#x0003D; 5). For each column, different lower-case letters indicate a significant difference at <italic>P</italic> &#x0003C; 0.05.</p></caption>
<graphic xlink:href="fpls-09-00007-g0001.tif"/>
</fig>
</sec>
<sec>
<title>Salt stress induced changes in fatty acid composition in membrane lipids</title>
<p>Treatment with 250 mM NaCl for 4 days increased the contents of the saturated fatty acids palmitic acid (16:0) and stearic acid (18:0) and the unsaturated fatty acid 18:2, whereas the contents of palmitoleic acid (16:1) and 18:3 decreased (Table <xref ref-type="table" rid="T1">1</xref>). Under the S4 condition, compared with CK, the 16:1 content decreased by 38.3% and the 18:2 content increased by 13.2%. In addition, the double bond index (DBI) and 18:3 content after S4 treatment decreased by 30.2 and 42.5%, respectively. Furthermore, the 16:1 content decreased by 8.5% and the 18:2 content increased by 5.7% after R3 treatment compared with those observed after S4 treatment. Moreover, the DBI and 18:3 content increased by 18.1 and 27.6%, respectively, after R3 treatment compared with those observed after S4 treatment.</p>
<table-wrap position="float" id="T1">
<label>Table 1</label>
<caption><p>Constituent fatty acids of total lipids in peanut leaves.</p></caption>
<table frame="hsides" rules="groups">
<thead><tr>
<th valign="top" align="left"><bold>Fatty acid</bold></th>
<th valign="top" align="center"><bold>CK</bold></th>
<th valign="top" align="center"><bold>S4</bold></th>
<th valign="top" align="center"><bold>R3</bold></th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">16:0</td>
<td valign="top" align="center">64.32 &#x000B1; 1.35<sup>b</sup></td>
<td valign="top" align="center">68.29 &#x000B1; 0.42<sup>a</sup></td>
<td valign="top" align="center">67.37 &#x000B1; 0.36<sup>a</sup></td>
</tr>
<tr>
<td valign="top" align="left">16:1</td>
<td valign="top" align="center">2.09 &#x000B1; 0.27<sup>a</sup></td>
<td valign="top" align="center">1.29 &#x000B1; 0.14<sup>b</sup></td>
<td valign="top" align="center">1.18 &#x000B1; 0.06<sup>bc</sup></td>
</tr>
<tr>
<td valign="top" align="left">18:0</td>
<td valign="top" align="center">10.61 &#x000B1; 1.03<sup>c</sup></td>
<td valign="top" align="center">12.35 &#x000B1; 0.73<sup>a</sup></td>
<td valign="top" align="center">11.12 &#x000B1; 0.24<sup>b</sup></td>
</tr>
<tr>
<td valign="top" align="left">18:1</td>
<td valign="top" align="center">8.74 &#x000B1; 0.12<sup>a</sup></td>
<td valign="top" align="center">8.66 &#x000B1; 0.14<sup>a</sup></td>
<td valign="top" align="center">8.87 &#x000B1; 0.26<sup>a</sup></td>
</tr>
<tr>
<td valign="top" align="left">18:2</td>
<td valign="top" align="center">2.19 &#x000B1; 0.27<sup>bc</sup></td>
<td valign="top" align="center">2.48 &#x000B1; 0.18<sup>ab</sup></td>
<td valign="top" align="center">2.62 &#x000B1; 0.09<sup>a</sup></td>
</tr>
<tr>
<td valign="top" align="left">18:3</td>
<td valign="top" align="center">12.05 &#x000B1; 0.22<sup>a</sup></td>
<td valign="top" align="center">6.93 &#x000B1; 0.09<sup>c</sup></td>
<td valign="top" align="center">8.84 &#x000B1; 0.03<sup>b</sup></td>
</tr>
<tr>
<td valign="top" align="left">DBI</td>
<td valign="top" align="center">49.27 &#x000B1; 1.24<sup>a</sup></td>
<td valign="top" align="center">34.41 &#x000B1; 0.15<sup>c</sup></td>
<td valign="top" align="center">40.63 &#x000B1; 0.21<sup>b</sup></td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<p><italic>Each point represents the mean &#x000B1; SD of five measurements on each of five plants. Different letters a, b, and c indicate a significant difference at P &#x0003C; 0.05</italic>.</p>
</table-wrap-foot>
</table-wrap>
</sec>
<sec>
<title>Salt stress affected PSII capacity</title>
<p>To evaluate the effect of the salt and recovery treatments on PSII capacity, we measured the <italic>F</italic><sub>o</sub>, NPQ, &#x003A6;PSII and <italic>F</italic><sub>v</sub>/<italic>F</italic><sub>m</sub> of peanut leaves in each treatment. <italic>F</italic><sub>o</sub> reflects the minimum fluorescence intensity after dark adaptation. The direction of <italic>F</italic><sub>o</sub> depends on the dominant factor for PSII inactivation, or damage and energy dissipation. Under the S4 condition, <italic>F</italic><sub>o</sub> and NPQ increased by 17.7 and 79.6%, respectively. Although NPQ decreased by 5.5% under the R3 condition, compared with that observed under the S4 condition, the difference was not statistically significant (Figure <xref ref-type="fig" rid="F1">1C</xref>). Under the S4 condition, &#x003A6;PSII and <italic>F</italic><sub>v</sub>/<italic>F</italic><sub>m</sub> decreased by 12.7 and 8.5%, respectively, compared with the control. However, &#x003A6;PSII and <italic>F</italic><sub>v</sub>/<italic>F</italic><sub>m</sub> increased by 8.9 and 3.0%, respectively, under the R3 condition compared with those observed under the S4 condition (Figure <xref ref-type="fig" rid="F1">1C</xref>).</p>
</sec>
<sec>
<title>PSI oxidoreductive activity decreased under salt stress</title>
<p>Treatment with 250 mM NaCl decreased PSI oxidoreductive activity (&#x00394;<italic>I</italic>/<italic>I</italic><sub>0</sub>) in the leaf by 49.3% (Figure <xref ref-type="fig" rid="F1">1D</xref>). However, no significant differences in PSI oxidoreductive activity were observed between the R3 and S4 conditions (Figure <xref ref-type="fig" rid="F1">1D</xref>). Therefore, PSI oxidoreductive activity was reduced under salt stress but was not reversed by recovery.</p>
</sec>
<sec>
<title>Salt stress decreased antioxidant enzyme activity and increased the <inline-formula><mml:math id="M9"><mml:msubsup><mml:mrow><mml:mtext>O</mml:mtext></mml:mrow><mml:mrow><mml:mn>2</mml:mn></mml:mrow><mml:mrow><mml:mo>-</mml:mo><mml:mo>&#x02022;</mml:mo></mml:mrow></mml:msubsup></mml:math></inline-formula> and H<sub>2</sub>O<sub>2</sub> contents</title>
<p>Compared with the control, under the S4 and R3 conditions SOD activity decreased by 64.4 and 50.8%, respectively (Figure <xref ref-type="fig" rid="F1">1E</xref>), and APX activity decreased by 76.3 and 68.5%, respectively (Figure <xref ref-type="fig" rid="F1">1E</xref>). However, the activities of SOD and APX increased by 38.4 and 33.0%, respectively, under the R3 condition compared with those observed under the S4 condition. The contents of <inline-formula><mml:math id="M10"><mml:msubsup><mml:mrow><mml:mtext>O</mml:mtext></mml:mrow><mml:mrow><mml:mn>2</mml:mn></mml:mrow><mml:mrow><mml:mo>-</mml:mo><mml:mo>&#x02022;</mml:mo></mml:mrow></mml:msubsup></mml:math></inline-formula> and H<sub>2</sub>O<sub>2</sub> exhibited a negative correlation with APX and SOD activity under the S4 and R3 conditions. The contents of <inline-formula><mml:math id="M11"><mml:msubsup><mml:mrow><mml:mtext>O</mml:mtext></mml:mrow><mml:mrow><mml:mn>2</mml:mn></mml:mrow><mml:mrow><mml:mo>-</mml:mo><mml:mo>&#x02022;</mml:mo></mml:mrow></mml:msubsup></mml:math></inline-formula> and H<sub>2</sub>O<sub>2</sub> increased by 35.4 and 61.1%, respectively, after treatment with 250 mM NaCl for 4 days (Figure <xref ref-type="fig" rid="F1">1E</xref>). Under the R3 condition, <inline-formula><mml:math id="M12"><mml:msubsup><mml:mrow><mml:mtext>O</mml:mtext></mml:mrow><mml:mrow><mml:mn>2</mml:mn></mml:mrow><mml:mrow><mml:mo>-</mml:mo><mml:mo>&#x02022;</mml:mo></mml:mrow></mml:msubsup></mml:math></inline-formula> and H<sub>2</sub>O<sub>2</sub> content decreased by 9.6 and 11.3%, respectively, compared with those observed under the S4 condition. Hence, salt stress inhibited antioxidant enzyme activity and increased the contents of <inline-formula><mml:math id="M13"><mml:msubsup><mml:mrow><mml:mtext>O</mml:mtext></mml:mrow><mml:mrow><mml:mn>2</mml:mn></mml:mrow><mml:mrow><mml:mo>-</mml:mo><mml:mo>&#x02022;</mml:mo></mml:mrow></mml:msubsup></mml:math></inline-formula> and H<sub>2</sub>O<sub>2</sub>, but recovery treatment reversed these changes.</p>
</sec>
<sec>
<title>Identification of DEGs in response to salt stress</title>
<p>To investigate the molecular mechanisms of salt tolerance in peanut seedlings and the recovery condition, RNA samples were extracted from leaves of the control (without NaCl treatment), salt-stress treatment (S4), and recovery treatment (R3) to prepare libraries for RNA-seq analysis. After stringent quality assessment and data filtering, 263.13 million clean reads were obtained (Table <xref ref-type="supplementary-material" rid="SM2">S2</xref>). Pearson correlation coefficients with a divergence probability &#x02265;0.8 between RNA-seq samples were evaluated based on the square of the Pearson&#x00027;s correlation coefficient. The <italic>R</italic><sup>2</sup> values were all higher than 0.92, which indicated high repeatability (Figure S4). Compared with the control, 1,742 genes were differentially expressed under the S4 condition. Among these DEGs, 898 genes were up-regulated and 844 genes were down-regulated in the leaf under salt stress. Furthermore, 390 genes were differentially expressed under the R3 condition compared with the S4 condition. Among these DEGs, 323 genes were up-regulated and 67 genes were down-regulated in the leaf (Figure <xref ref-type="fig" rid="F2">2</xref>). A total of 120 genes differentially expressed between the S4 and CK conditions were mapped to 13 pathways associated with lipid metabolism (Figure <xref ref-type="fig" rid="F3">3</xref>). In addition, 34 genes differentially expressed between the S4 and R3 conditions were mapped to 11 pathways (Figure <xref ref-type="fig" rid="F3">3</xref>).</p>
<fig id="F2" position="float">
<label>Figure 2</label>
<caption><p>Numbers of differentially expressed genes in leaves of peanut seedlings in comparisons between treatments CK vs. S4, and S4 vs. R3. Unigenes were first aligned using the BlastX tool to sequences in protein databases (<italic>e</italic>-value &#x0003C; 0.00001).</p></caption>
<graphic xlink:href="fpls-09-00007-g0002.tif"/>
</fig>
<fig id="F3" position="float">
<label>Figure 3</label>
<caption><p>Numbers of differentially expressed genes associated with lipid metabolism in comparisons between treatments CK vs. S4, and S4 vs. R3. Unigenes were first aligned using the BlastX tool to sequences in protein databases (<italic>e-</italic> value &#x0003C; 0.00001).</p></caption>
<graphic xlink:href="fpls-09-00007-g0003.tif"/>
</fig>
</sec>
<sec>
<title>Genes associated with lipid metabolism were differentially expressed under the salt stress and recovery</title>
<p>As important components of cell membrane phospholipids, polyunsaturated fatty acids determine the fluidity and deformability of the cell membrane by maintaining the structure and function of the cell membrane. Previous studies have observed that lipids might play important roles in protecting the plant against salt stress (Huflejt et al., <xref ref-type="bibr" rid="B26">1990</xref>; Khamutov et al., <xref ref-type="bibr" rid="B30">1990</xref>; Ritter and Yopp, <xref ref-type="bibr" rid="B44">1993</xref>; Sui et al., <xref ref-type="bibr" rid="B56">2017</xref>). In the present study, 26 DEGs were mapped to five lipid metabolism-related pathways, and 11 DEGs were mapped to the fatty acid metabolism pathway (Table <xref ref-type="table" rid="T2">2</xref>). Five genes were categorized as long-chain acyl-CoA synthetase. Among these five genes, four genes were down-regulated and one gene was up-regulated under the S4 condition. Gene CL639.Contig19, which was down-regulated under the S4 condition and up-regulated under the R3 condition, was categorized as oxidoreductase. Three genes that encoded alcohol dehydrogenase were up-regulated under the S4 condition. The DEGs that encoded the protein VITISV_013417 and MFP-a were up-regulated under the S4 condition, but no significant changes were observed under the R3 condition.</p>
<table-wrap position="float" id="T2">
<label>Table 2</label>
<caption><p>DEGs mapped to KEGG pathways related to lipid metabolism.</p></caption>
<table frame="hsides" rules="groups">
<thead><tr>
<th valign="top" align="left"><bold>Gene ID</bold></th>
<th valign="top" align="left"><bold>Anotation</bold></th>
<th valign="top" align="center" colspan="3" style="border-bottom: thin solid #000000;"><bold>S4-VS-CK</bold></th>
<th valign="top" align="center" colspan="3" style="border-bottom: thin solid #000000;"><bold>R3-VS-S4</bold></th>
</tr>
<tr>
<th/>
<th/>
<th valign="top" align="center"><bold>Log<sub>2</sub>FC</bold></th>
<th valign="top" align="left"><bold>Regulated</bold></th>
<th valign="top" align="center"><bold>Probability</bold></th>
<th valign="top" align="center"><bold>Log<sub>2</sub>FC</bold></th>
<th valign="top" align="center"><bold>Regulated</bold></th>
<th valign="top" align="center"><bold>Probability</bold></th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left" colspan="8" style="background-color:#bbbdc0"><bold>(A) FATTY ACID METABOLISM 11 71</bold></td>
</tr>
<tr>
<td valign="top" align="left">CL1692.Contig15</td>
<td valign="top" align="left">long chain acyl-CoA synthetase 2</td>
<td valign="top" align="center">3.00</td>
<td valign="top" align="left">Up</td>
<td valign="top" align="center">0.82</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left">CL7059.Contig2</td>
<td valign="top" align="left">long chain acyl-CoA synthetase 1</td>
<td valign="top" align="center">&#x02212;2.13</td>
<td valign="top" align="left">Down</td>
<td valign="top" align="center">0.83</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left">CL3870.Contig1</td>
<td valign="top" align="left">long chain acyl-CoA synthetase 2</td>
<td valign="top" align="center">&#x02212;3.02</td>
<td valign="top" align="left">Down</td>
<td valign="top" align="center">0.86</td>
<td valign="top" align="center">2.18</td>
<td valign="top" align="center">Up</td>
<td valign="top" align="center">0.80</td>
</tr>
<tr>
<td valign="top" align="left">CL1692.Contig4</td>
<td valign="top" align="left">long chain acyl-CoA synthetase 2</td>
<td valign="top" align="center">&#x02212;9.14</td>
<td valign="top" align="left">Down</td>
<td valign="top" align="center">0.88</td>
<td valign="top" align="center">&#x02013;</td>
<td/>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left">CL1692.Contig12</td>
<td valign="top" align="left">long chain acyl-CoA synthetase 2</td>
<td valign="top" align="center">&#x02212;9.09</td>
<td valign="top" align="left">Down</td>
<td valign="top" align="center">0.87</td>
<td valign="top" align="center">&#x02013;</td>
<td/>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left">CL639.Contig19</td>
<td valign="top" align="left">oxidoreductase activity</td>
<td valign="top" align="center">&#x02212;3.15</td>
<td valign="top" align="left">Down</td>
<td valign="top" align="center">0.88</td>
<td valign="top" align="center">2.18</td>
<td valign="top" align="center">Up</td>
<td valign="top" align="center">0.84</td>
</tr>
<tr>
<td valign="top" align="left">CL2565.Contig1</td>
<td valign="top" align="left">alcohol dehydrogenase, partial</td>
<td valign="top" align="center">4.63</td>
<td valign="top" align="left">Up</td>
<td valign="top" align="center">0.92</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left">Unigene13905</td>
<td valign="top" align="left">alcohol dehydrogenase</td>
<td valign="top" align="center">4.07</td>
<td valign="top" align="left">Up</td>
<td valign="top" align="center">0.91</td>
<td valign="top" align="center">&#x02013;</td>
<td/>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left">Unigene13904</td>
<td valign="top" align="left">alcohol dehydrogenase (NAD) activity</td>
<td valign="top" align="center">4.47</td>
<td valign="top" align="left">Up</td>
<td valign="top" align="center">0.91</td>
<td valign="top" align="center">&#x02013;</td>
<td/>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left">Unigene4960</td>
<td valign="top" align="left">hypothetical protein VITISV_013417</td>
<td valign="top" align="center">4.98</td>
<td valign="top" align="left">Up</td>
<td valign="top" align="center">0.88</td>
<td valign="top" align="center">&#x02013;</td>
<td/>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left">CL6052.Contig9</td>
<td valign="top" align="left">glyoxysomal fatty acid beta-oxidation multifunctional protein MFP-a</td>
<td valign="top" align="center">2.55</td>
<td valign="top" align="left">Up</td>
<td valign="top" align="center">0.86</td>
<td valign="top" align="center">&#x02013;</td>
<td/>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left" colspan="8" style="background-color:#bbbdc0"><bold>(B) BIOSYNTHESIS OF UNSATURATED FATTY ACIDS 5</bold></td>
</tr>
<tr>
<td valign="top" align="left">CL8534.Contig6</td>
<td valign="top" align="left">&#x003C9;-3 fatty acid desaturase</td>
<td valign="top" align="center">&#x02212;5.11</td>
<td valign="top" align="left">Down</td>
<td valign="top" align="center">0.92</td>
<td valign="top" align="center">4.14</td>
<td valign="top" align="center">Up</td>
<td valign="top" align="center">0.88</td>
</tr>
<tr>
<td valign="top" align="left">CL8534.Contig7</td>
<td valign="top" align="left">&#x003C9;-3fatty acid desaturase</td>
<td valign="top" align="center">&#x02212;3.02</td>
<td valign="top" align="left">Down</td>
<td valign="top" align="center">0.88</td>
<td valign="top" align="center">1.98</td>
<td valign="top" align="center">Up</td>
<td valign="top" align="center">0.83</td>
</tr>
<tr>
<td valign="top" align="left">Unigene10822</td>
<td valign="top" align="left">short-chain type dehydrogenase</td>
<td valign="top" align="center">2.31</td>
<td valign="top" align="left">Up</td>
<td valign="top" align="center">0.85</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left">Unigene3398</td>
<td valign="top" align="left">elongation of fatty acids protein 1</td>
<td valign="top" align="center">&#x02212;3.42</td>
<td valign="top" align="left">Down</td>
<td valign="top" align="center">0.86</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left">Unigene19394</td>
<td valign="top" align="left">peroxisomal 3-ketoacyl-CoA thiolase</td>
<td valign="top" align="center">1.84</td>
<td valign="top" align="left">Up</td>
<td valign="top" align="center">0.81</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left" colspan="8" style="background-color:#bbbdc0"><bold>(C) ALPHA-LINOLENIC ACID METABOLISM 5 592</bold></td>
</tr>
<tr>
<td valign="top" align="left">Unigene5941</td>
<td valign="top" align="left">4-coumarate-CoA ligase</td>
<td valign="top" align="center">&#x02212;3.28</td>
<td valign="top" align="left">Down</td>
<td valign="top" align="center">0.83</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left">CL7132.Contig3</td>
<td valign="top" align="left">7-methylxanthosine synthase 1</td>
<td valign="top" align="center">7.33</td>
<td valign="top" align="left">Up</td>
<td valign="top" align="center">0.86</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left">CL3328.Contig1</td>
<td valign="top" align="left">12-oxophytodienoate reductase 2</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="left">&#x02013;</td>
<td valign="top" align="center">0.00</td>
<td valign="top" align="center">&#x02212;2.34</td>
<td valign="top" align="center">Down</td>
<td valign="top" align="center">0.84</td>
</tr>
<tr>
<td valign="top" align="left">Unigene27104</td>
<td valign="top" align="left">12-oxo-phytodienoate reductase 2</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="left">&#x02013;</td>
<td valign="top" align="center">0.00</td>
<td valign="top" align="center">2.02</td>
<td valign="top" align="center">Up</td>
<td valign="top" align="center">0.81</td>
</tr>
<tr>
<td valign="top" align="left">Unigene27102</td>
<td valign="top" align="left">12-oxo-phytodienoate reductase 2</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="left">&#x02013;</td>
<td valign="top" align="center">0.00</td>
<td valign="top" align="center">2.78</td>
<td valign="top" align="center">Up</td>
<td valign="top" align="center">0.88</td>
</tr>
<tr>
<td valign="top" align="left" colspan="8" style="background-color:#bbbdc0"><bold>(D) FATTY ACID BIOSYNTHESIS 3 61</bold></td>
</tr>
<tr>
<td valign="top" align="left">CL415.Contig3</td>
<td valign="top" align="left">serine-type endopeptidase activity</td>
<td valign="top" align="center">&#x02212;4.37</td>
<td valign="top" align="left">Down</td>
<td valign="top" align="center">0.86</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left">Unigene10129</td>
<td valign="top" align="left">glucose 1-dehydrogenase [NAD(P)] activity</td>
<td valign="top" align="center">3.94</td>
<td valign="top" align="left">Up</td>
<td valign="top" align="center">0.84</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left">CL415.Contig2</td>
<td valign="top" align="left">serine-type endopeptidase activity</td>
<td valign="top" align="center">&#x02212;2.05</td>
<td valign="top" align="left">Down</td>
<td valign="top" align="center">0.82</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left" colspan="8" style="background-color:#bbbdc0"><bold>(E) LINOLEIC ACID METABOLISM 2 591</bold></td>
</tr>
<tr>
<td valign="top" align="left">Unigene11867</td>
<td valign="top" align="left">WW domain-containing oxidoreductase</td>
<td valign="top" align="center">&#x02212;3.13</td>
<td valign="top" align="left">Down</td>
<td valign="top" align="center">0.86</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">&#x02013;</td>
<td valign="top" align="center">0.00</td>
</tr>
<tr>
<td valign="top" align="left">CL1272.Contig5</td>
<td valign="top" align="left">Retinol dehydrogenase</td>
<td valign="top" align="center">&#x02212;2.87</td>
<td valign="top" align="left">Down</td>
<td valign="top" align="center">0.87</td>
<td valign="top" align="center">2.33</td>
<td valign="top" align="center">Up</td>
<td valign="top" align="center">0.86</td>
</tr>
</tbody>
</table>
</table-wrap>
<p>Five DEGs were mapped to the biosynthesis of the unsaturated fatty acids pathway. Among these five DEGs, two genes (CL8534.Contig6 and CL8534.Contig7) were categorized as &#x003C9;-3 fatty acid desaturase. These two genes were involved in the synthesis of 18:3 from 18:2 (Additional file: Figure S3). The expression of these two genes decreased under the S4 condition but increased under the R3 condition (Table <xref ref-type="table" rid="T2">2</xref>). The unigene10822 and unigene19394, which encode short-chain-type dehydrogenase and 3-ketoacyl-CoA thiolase, were up-regulated under the S4 condition. The DEG that encoded the elongation of fatty acids protein was down-regulated under the S4 condition.</p>
<p>Five DEGs were mapped to the &#x003B1;-linolenic acid metabolism pathway (Table <xref ref-type="table" rid="T2">2</xref>). A DEG that encoded 4-coumarate-CoA ligase was down-regulated under the S4 condition. CL7132.Contig3, which encoded 7-methylxanthosine synthase 1, was up-regulated under the S4 condition. Three DEGs that encoded 12-oxophytodienoate reductase 2 were differentially expressed under the R3 condition. Furthermore, the expression levels of unigene27104 and unigene27102 increased under the R3 condition, whereas the expression level of CL3328.Contig1 decreased (Table <xref ref-type="table" rid="T2">2</xref>).</p>
<p>Three DEGs were mapped to the fatty acid biosynthesis pathway. Two DEGs that encoded serine-type endopeptidase were down-regulated under the S4 condition. The expression of unigene10129, which encoded glucose 1-dehydrogenase, was up-regulated under the S4 condition.</p>
<p>Two DEGs were mapped to the linoleic acid metabolism pathway. The unigene11867, which encoded oxidoreductase, was down-regulated under the S4 condition. The expression level of CL1272.Contig5, which encoded retinol dehydrogenase, also decreased under the S4 condition, but increased under the R3 condition (Table <xref ref-type="table" rid="T2">2</xref>).</p>
</sec>
<sec>
<title>High consistency between RNA-seq and qRT-PCR</title>
<p>To validate the RNA-seq data, qRT-PCR analysis were performed on 14 randomly selected DEGs. As shown in Figure <xref ref-type="fig" rid="F4">4</xref>, the high reliability of the RNA-seq data was confirmed by the high correlation value (<italic>R</italic><sup>2</sup> &#x0003D; 0.97).</p>
<fig id="F4" position="float">
<label>Figure 4</label>
<caption><p>Validation of RNA-seq data by quantitative real-time PCR (qRT-PCR). Twelve DEGs were selected for the qRT-PCR analysis. <italic>R</italic><sup>2</sup> represents the correlation coefficient value between the two platforms. The values for the scale bar represent log<sub>2</sub>FC values for RNA-seq and &#x02212;&#x00394;&#x00394;Ct for qRT-PCR, which were used to evaluate the correlation (<italic>R</italic><sup>2</sup>). Primers used are listed in Table <xref ref-type="supplementary-material" rid="SM1">S1</xref>.</p></caption>
<graphic xlink:href="fpls-09-00007-g0004.tif"/>
</fig>
</sec>
<sec>
<title>Expression level of CL8534.Contig6 decreased under salt stress and increased under recovery</title>
<p>The expression of CL8534.Contig6 was down-regulated under treatment with different concentrations of NaCl. After treatment with 100, 150, 200, and 250 mM NaCl, the expression level of CL8534.Contig6 decreased by 48.1, 58.9, 71.3, and 82.9%, respectively (Figure <xref ref-type="fig" rid="F5">5A</xref>). Under treatment with 250 mM NaCl, the expression level of CL8534.Contig6 gradually decreased with prolonged duration of exposure. Under the R3 condition, the expression level of CL8534.Contig6 increased by 111.8% compared with the level measured after treatment with 250 mM NaCl for 4 days (Figure <xref ref-type="fig" rid="F5">5B</xref>).</p>
<fig id="F5" position="float">
<label>Figure 5</label>
<caption><p>Expression level of CL8534.Contig6 in response to 0, 100, 150, 200, and 250 mM NaCl treatment for 4 days <bold>(A)</bold> and recovery for 3 days <bold>(B)</bold>. Data are means (&#x000B1;SD) of five replicates (<italic>n</italic> &#x0003D; 5). For each column, different lower-case letters indicate a significant difference at <italic>P</italic> &#x0003C; 0.05.</p></caption>
<graphic xlink:href="fpls-09-00007-g0005.tif"/>
</fig>
</sec>
<sec>
<title>The &#x003C9;-3 fatty acid desaturase activity decreased under salt stress and increased under recovery</title>
<p>Treatment with 250 mM NaCl decreased the activity of &#x003C9;-3 fatty acid desaturase by 32.1%. Furthermore, the activity of &#x003C9;-3 fatty acid desaturase increased by 23.0% under the R3 condition, compared with that observed under the S4 condition, but remained lower than that of the CK (Figure <xref ref-type="fig" rid="F6">6</xref>).</p>
<fig id="F6" position="float">
<label>Figure 6</label>
<caption><p>Activity of &#x003C9;-3 fatty acid desaturase at different treatments of CK, S4 and R3. Data are means (&#x000B1;SD) of five replicates (<italic>n</italic> &#x0003D; 5). For each column, different lower-case letters indicate a significant difference at <italic>P</italic> &#x0003C; 0.05.</p></caption>
<graphic xlink:href="fpls-09-00007-g0006.tif"/>
</fig>
</sec>
</sec>
<sec sec-type="discussion" id="s4">
<title>Discussion</title>
<p>Salt stress can inhibit plant development. In the present study, 250 mM NaCl caused a dramatic decrease in leaf length, leaf number, FW, DW, and root length in peanut seedlings (Figures <xref ref-type="fig" rid="F1">1A,B</xref>). These physiological indicators were not reversed by recovery treatment, which indicated that the growth of peanut seedlings was severely inhibited by salt stress and was not recovered when transferred to standard (ST) conditions.</p>
<p>With a hydrophobic interior of lipids, cell membranes serve as a barrier to regulate the transportation of most ions and large molecules. As important components of cell membrane phospholipids, polyunsaturated fatty acids determine the fluidity and deformability of the cell membrane. Polyunsaturated fatty acids play a key role in maintaining the structure and function of the cell membrane (Mikami and Murata, <xref ref-type="bibr" rid="B40">2003</xref>). Our previous studies revealed that increased unsaturated fatty acid content in membrane lipids of <italic>Suaeda salsa</italic> enhanced the salt tolerance of PSII (Sui et al., <xref ref-type="bibr" rid="B54">2010</xref>, <xref ref-type="bibr" rid="B56">2017</xref>; Cheng et al., <xref ref-type="bibr" rid="B11">2014</xref>). In addition, higher levels of phosphatidylglycerol (PG), sulfoquinovosyldiacylglycerol (SQDG) and DBI, and a higher ratio of digalactosyldiacylglycerol/monogalactosyldiacylglycerol (DGDG/MGDG) were observed in young <italic>S. salsa</italic> seedlings treated with 500 mM NaCl compared with those treated with 1 mM NaCl (Zhou et al., <xref ref-type="bibr" rid="B75">2016</xref>). Mutations of the cyanobacteria <italic>Synechocystis</italic> lead to reduced polyunsaturated fatty acid content and increased susceptibility to low temperature and salt (Tasaka et al., <xref ref-type="bibr" rid="B59">1996</xref>; Allakhverdiev et al., <xref ref-type="bibr" rid="B2">1999</xref>). In the present study, the constituent fatty acids of total lipids in peanut leaves were measured. The results revealed that DBI, as well as 16:1 and 18:3 contents, significantly decreased under the S4 condition, whereas 18:2 content slightly increased, which indicated that 18:3 content was significantly affected by treatment with 250 mM NaCl. Furthermore, &#x003A6;PSII, <italic>F</italic><sub>v</sub>/<italic>F</italic><sub>m</sub> and PSI oxidoreductive activity (&#x00394;<italic>I</italic>/<italic>I</italic><sub>o</sub>) decreased under the S4 condition, whereas <italic>F</italic><sub>o</sub> and NPQ increased (Figure <xref ref-type="fig" rid="F1">1C</xref>), which indicated that PSII and PSI were both affected by the high concentration of salt. Changes in <italic>F</italic><sub>o</sub> depend on the dominant factor in PSII inactivation or damage and energy dissipation. The remarkable increase in <italic>F</italic><sub>o</sub> and NPQ in the present study might be an indication of PSII inactivation or damage by salt stress. The present data revealed that the reduction in unsaturated fatty acid content led to the photoinhibition of PSII and PSI under salt stress, which was consistent with the result in <italic>Synechococcus</italic> that the combination of light and the fatty acid unsaturation is shown to be the most effective way to protect the photosynthetic machinery (Allakhverdiev et al., <xref ref-type="bibr" rid="B1">2001</xref>). This photoinhibition would inevitably lead to the production of reactive oxygen species (ROS) in cells and cause oxidative damage to chloroplasts (Chen et al., <xref ref-type="bibr" rid="B7">2004</xref>). Detoxification of ROS is essential for metabolism under non-stress and stress conditions. Enzymes such as SOD, APX, and peroxidase play important roles in scavenging ROS (Apel and Hirt, <xref ref-type="bibr" rid="B3">2004</xref>; Mittler et al., <xref ref-type="bibr" rid="B41">2004</xref>; Dietz et al., <xref ref-type="bibr" rid="B18">2006</xref>; Thakur et al., <xref ref-type="bibr" rid="B63">2017</xref>). These mechanisms have been observed in almost all cellular compartments, which demonstrate the importance of ROS detoxification for cellular survival (Mittler et al., <xref ref-type="bibr" rid="B41">2004</xref>; Vuleta et al., <xref ref-type="bibr" rid="B64">2016</xref>). SOD is the key enzyme to scavenge <inline-formula><mml:math id="M14"><mml:msubsup><mml:mrow><mml:mtext>O</mml:mtext></mml:mrow><mml:mrow><mml:mn>2</mml:mn></mml:mrow><mml:mrow><mml:mo>-</mml:mo><mml:mo>&#x02022;</mml:mo></mml:mrow></mml:msubsup></mml:math></inline-formula> in chloroplasts. In the present study, the activity of SOD significantly decreased in response to salt stress, whereas the <inline-formula><mml:math id="M15"><mml:msubsup><mml:mrow><mml:mtext>O</mml:mtext></mml:mrow><mml:mrow><mml:mn>2</mml:mn></mml:mrow><mml:mrow><mml:mo>-</mml:mo><mml:mo>&#x02022;</mml:mo></mml:mrow></mml:msubsup></mml:math></inline-formula> content increased (Figure <xref ref-type="fig" rid="F1">1E</xref>). APT, as an antioxidant, can detoxify H<sub>2</sub>O<sub>2</sub> into water and molecular oxygen (Huang et al., <xref ref-type="bibr" rid="B25">2005</xref>; Guo et al., <xref ref-type="bibr" rid="B23">2017</xref>). In the present study, the activity of APX decreased under the S4 condition, which in turn led to an increase in H<sub>2</sub>O<sub>2</sub> content (Figure <xref ref-type="fig" rid="F1">1E</xref>). These data suggest that treatment with 250 mM NaCl decreases the activity of antioxidant enzymes and the ROS cannot be scavenged effectively, which induces the accumulation of ROS.</p>
<p>To further investigate the salt response in peanut seedlings, transcriptomic analysis was performed. Pathway analysis is an effective method to characterize &#x0201C;gene networks&#x0201D; under salt stress. A total of 1742 genes differentially expressed between the non-stress and S4 conditions, and 390 genes differentially expressed between the S4 and R3 conditions were identified. Among these DEGs, 27 DEGs were mapped to five lipid metabolism-related pathways (Table <xref ref-type="table" rid="T2">2</xref>). In the fatty acid metabolism pathway, four long-chain acyl-CoA synthetases (LACS, EC .3) that encoded DEGs were down-regulated, whereas one DEG was up-regulated under the S4 condition (Table <xref ref-type="table" rid="T2">2</xref>). LACS occupy a critical position in the biosynthetic pathways of almost all fatty acid-derived molecules. LACS esterifies free fatty acids to acyl-CoAs, which is a key activation step necessary for the utilization of fatty acids by most lipid metabolic enzymes. Furthermore, LACS plays a primary role in the synthesis of acyl-CoA molecules used as substrates for phospholipid and TAG biosynthesis (Klett et al., <xref ref-type="bibr" rid="B31">2017</xref>; Teodoro et al., <xref ref-type="bibr" rid="B62">2017</xref>). The acyl-CoAs are utilized by acyltransferases, which catalyze the successive acylations of glycerol-3-phosphate. The acylglycerol intermediates that are ultimately formed are converted into the suite of phospholipids necessary for membrane biosynthesis in all tissues of the plant (Shockey and Fulda, <xref ref-type="bibr" rid="B49">2002</xref>). It appears that salt stress can lead to down-regulation of DEGs that encode LACS. The decreased expression of LACS genes decreases the content of phospholipids, and might affect cell membrane structure and stability. In the biosynthesis of unsaturated fatty acids, two DEGs (CL8534.Contig6 and CL8534.Contig7) that encoded &#x003C9;-3 fatty acid desaturase were down-regulated under the S4 condition and up-regulated under the R3 condition. Changes in trienoic fatty acids caused by modulated &#x003C9;-3 fatty acid desaturase activities are conducive for plant metabolic adaptation to environmental stresses, such as salinity stress, temperature stress and drought stress (Liu et al., <xref ref-type="bibr" rid="B34">2006</xref>; Yu et al., <xref ref-type="bibr" rid="B71">2009</xref>; Menard et al., <xref ref-type="bibr" rid="B39">2017</xref>). The <italic>FAD7</italic>/<italic>FAD8</italic> double mutant of Arabidopsis, which is deficient in 18:3 content, is more susceptible to chilling stress (Gibson et al., <xref ref-type="bibr" rid="B21">1994</xref>; McConn et al., <xref ref-type="bibr" rid="B38">1994</xref>). Under high temperature, leaves of the <italic>fad3-fad7-fad8</italic> triple mutant of Arabidopsis would accumulate high concentrations of C16:0 and exhibit a decrease in C16:2 desaturated fatty acids, whereas no such changes in the synthesis of C18:3 fatty acids would be observed in wild types (Manan et al., <xref ref-type="bibr" rid="B36">2017</xref>). The expression of the modified sesame &#x003C9;-3 desaturase (fad7) increases the &#x003B1;-linolenic acid content in the range of 4.78&#x02013;6.77% in the seeds of transgenic tobacco plants with concomitant decrease in linoleic acid content (Bhunia et al., <xref ref-type="bibr" rid="B5">2016</xref>). The present results revealed that with the down-regulation of two DEGs (CL8534.Contig6 and CL8534.Contig7), &#x003C9;-3 fatty acid desaturase activity decreased under the S4 condition. The reduction in &#x003C9;-3 fatty acid desaturase activity inhibited 18:3 synthesis, leading to the increase in 18:2 content (Table <xref ref-type="table" rid="T1">1</xref>). Compared with that under the S4 condition, the expression of CL8534.Contig6 and &#x003C9;-3 fatty acid desaturase activity increased under the R3 condition, and remained lower than those under normal conditions (Figures <xref ref-type="fig" rid="F4">4</xref>, <xref ref-type="fig" rid="F5">5</xref>). These results indicate that treatment with 250 mM NaCl decreases the activity of &#x003C9;-3 fatty acid desaturase and reduces unsaturated fatty acid content, which in turn inevitably affect membrane stability and fluidity.</p>
<p>In conclusion, the present results reveal that the expression of fatty acid desaturase genes, &#x003C9;-3 fatty acid desaturase activity and unsaturated fatty acid content decrease under salt stress. The photosystem and enzymes located on the membrane were also affected and resulted in photoinhibition of PSII and PSI. Subsequently, ROS was induced by salt stress. The decreased activities of SOD and APX failed to effectively scavenge ROS. Hence, the <inline-formula><mml:math id="M16"><mml:msubsup><mml:mrow><mml:mtext>O</mml:mtext></mml:mrow><mml:mrow><mml:mn>2</mml:mn></mml:mrow><mml:mrow><mml:mo>-</mml:mo><mml:mo>&#x02022;</mml:mo></mml:mrow></mml:msubsup></mml:math></inline-formula> and H<sub>2</sub>O<sub>2</sub> contents increased under the S4 condition. The RNA-seq data were consistent with analyses of physiological parameters. Further genetic and biochemical analysis would help in understanding the regulatory mechanism of unsaturated fatty acids in response to salt stress in peanut.</p>
</sec>
<sec id="s5">
<title>Availability of supporting data</title>
<p>NA-seq data in this study have been deposited in the National Center for Biotechnology Information (NCBI) SRA database (accession number: <ext-link ext-link-type="DDBJ/EMBL/GenBank" xlink:href="PRJNA398720">PRJNA398720</ext-link>).</p>
</sec>
<sec id="s6">
<title>Author contributions</title>
<p>NS and SL wrote this manuscript; SL, YW, and ZY performed experiments; SL, YW, and FW collected data and carried out all analyses; NS and SW conceptualized the idea and revised the manuscript.</p>
<sec>
<title>Conflict of interest statement</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
</sec>
</body>
<back>
<ack>
<p>We are grateful for financial support from the Natural Science Research Foundation of Shandong (ZR2016JL028, ZR2017ZC0328), the Science and Technology Development Projects of Shandong Province (2014GNC113005), the Opening Foundation of the State Key Laboratory of Crop Biology, China (2015KF01), the Opening Foundation of Shandong Provincial Key Laboratory of Crop Genetic Improvement, Ecology and Physiology and the Program For Scientific research innovation team in colleges and universities of Shandong Province.</p>
<p>We thank Robert McKenzie, PhD, from Liwen Bianji, Edanz Group China (<ext-link ext-link-type="uri" xlink:href="http://www.liwenbianji.cn/ac">www.liwenbianji.cn/ac</ext-link>), for editing the English text of a draft of this manuscript.</p>
</ack>
<sec sec-type="supplementary-material" id="s7">
<title>Supplementary material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fpls.2018.00007/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fpls.2018.00007/full#supplementary-material</ext-link></p>
<supplementary-material xlink:href="Table1.docx" id="SM1" mimetype="application/vnd.openxmlformats-officedocument.wordprocessingml.document" xmlns:xlink="http://www.w3.org/1999/xlink"/>
<supplementary-material xlink:href="Table2.doc" id="SM2" mimetype="application/msword" xmlns:xlink="http://www.w3.org/1999/xlink"/>
</sec>
<ref-list>
<title>References</title>
<ref id="B1">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Allakhverdiev</surname> <given-names>S. I.</given-names></name> <name><surname>Kinoshita</surname> <given-names>M.</given-names></name> <name><surname>Inaba</surname> <given-names>M.</given-names></name> <name><surname>Suzuki</surname> <given-names>I.</given-names></name> <name><surname>Murata</surname> <given-names>N.</given-names></name></person-group> (<year>2001</year>). <article-title>Unsaturated fatty acids in membrane lipids protect the photosynthetic machinery against salt-induced damage in Synechococcus</article-title>. <source>Plant Physiol.</source> <volume>125</volume>, <fpage>1842</fpage>&#x02013;<lpage>1853</lpage>. <pub-id pub-id-type="doi">10.1104/pp.125.4.1842</pub-id><pub-id pub-id-type="pmid">11299364</pub-id></citation></ref>
<ref id="B2">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Allakhverdiev</surname> <given-names>S. I.</given-names></name> <name><surname>Nishiyama</surname> <given-names>Y.</given-names></name> <name><surname>Suzuki</surname> <given-names>I.</given-names></name> <name><surname>Tasaka</surname> <given-names>Y.</given-names></name> <name><surname>Murata</surname> <given-names>N.</given-names></name></person-group> (<year>1999</year>). <article-title>Genetic engineering of the unsaturation of fatty acids in membrane lipids alters the tolerance of Synechocystis to salt stress</article-title>. <source>Proc. Natl. Acad. Sci. U.S.A.</source> <volume>96</volume>, <fpage>5562</fpage>&#x02013;<lpage>5567</lpage>. <pub-id pub-id-type="doi">10.1073/pnas.96.10.5862</pub-id><pub-id pub-id-type="pmid">10318975</pub-id></citation></ref>
<ref id="B3">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Apel</surname> <given-names>K.</given-names></name> <name><surname>Hirt</surname> <given-names>H.</given-names></name></person-group> (<year>2004</year>). <article-title>Reactive oxygen species: metabolism, oxidative stress, and signal transduction</article-title>. <source>Annu. Rev. Plant Biol.</source> <volume>55</volume>, <fpage>373</fpage>&#x02013;<lpage>399</lpage>. <pub-id pub-id-type="doi">10.1146/annurev.arplant.55.031903.141701</pub-id><pub-id pub-id-type="pmid">15377225</pub-id></citation></ref>
<ref id="B4">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Apweiler</surname> <given-names>R.</given-names></name> <name><surname>Bairoch</surname> <given-names>A.</given-names></name> <name><surname>Wu</surname> <given-names>C. H.</given-names></name> <name><surname>Barker</surname> <given-names>W. C.</given-names></name> <name><surname>Boeckmann</surname> <given-names>B.</given-names></name> <name><surname>Ferro</surname> <given-names>S.</given-names></name> <etal/></person-group>. (<year>2004</year>). <article-title>UniProt: the universal protein knowledgebase</article-title>. <source>Nucleic Acids Res.</source> <volume>32</volume>, <fpage>115</fpage>&#x02013;<lpage>119</lpage>. <pub-id pub-id-type="doi">10.1093/nar/gkh131</pub-id><pub-id pub-id-type="pmid">14681372</pub-id></citation></ref>
<ref id="B5">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Bhunia</surname> <given-names>R. K.</given-names></name> <name><surname>Chakraborty</surname> <given-names>A.</given-names></name> <name><surname>Kaur</surname> <given-names>R.</given-names></name> <name><surname>Maiti</surname> <given-names>M. K.</given-names></name> <name><surname>Sen</surname> <given-names>S. K.</given-names></name></person-group> (<year>2016</year>). <article-title>Enhancement of &#x003B1;-linolenic acid content in transgenic tobacco seeds by targeting a plastidial &#x003C9;-3 fatty acid desaturase (fad7) gene of <italic>Sesamum indicum</italic> to ER</article-title>. <source>Plant Cell Rep.</source> <volume>35</volume>, <fpage>213</fpage>&#x02013;<lpage>226</lpage>. <pub-id pub-id-type="doi">10.1007/s00299-015-1880-z</pub-id><pub-id pub-id-type="pmid">26521211</pub-id></citation></ref>
<ref id="B6">
<citation citation-type="book"><person-group person-group-type="author"><name><surname>Carillo</surname> <given-names>P.</given-names></name> <name><surname>Annunziata</surname> <given-names>M. G.</given-names></name> <name><surname>Pontecorvo</surname> <given-names>G.</given-names></name> <name><surname>Fuggi</surname> <given-names>A.</given-names></name> <name><surname>Woodrow</surname> <given-names>P.</given-names></name></person-group> (<year>2011</year>). <article-title>Salinity stress and salt tolerance</article-title>, in <source>Abiotic Stress in Plants - Mechanisms and Adaptations</source>, eds <person-group person-group-type="editor"><name><surname>Shanker</surname> <given-names>A.</given-names></name> <name><surname>Venkateswarlu</surname> <given-names>B.</given-names></name></person-group> (<publisher-name>INTECH</publisher-name>). <pub-id pub-id-type="doi">10.5772/22331</pub-id></citation></ref>
<ref id="B7">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Chen</surname> <given-names>H. X.</given-names></name> <name><surname>Li</surname> <given-names>W. J.</given-names></name> <name><surname>An</surname> <given-names>S. Z.</given-names></name> <name><surname>Gao</surname> <given-names>H. Y.</given-names></name></person-group> (<year>2004</year>). <article-title>Characterization of PSII photochemistry and thermostability in salt-treated Rumex leaves</article-title>. <source>J. Plant Physiol.</source> <volume>161</volume>, <fpage>257</fpage>&#x02013;<lpage>226</lpage>. <pub-id pub-id-type="doi">10.1078/0176-1617-01231</pub-id><pub-id pub-id-type="pmid">15077623</pub-id></citation></ref>
<ref id="B8">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Chen</surname> <given-names>M.</given-names></name> <name><surname>Song</surname> <given-names>J.</given-names></name> <name><surname>Wang</surname> <given-names>B. S.</given-names></name></person-group> (<year>2010</year>). <article-title>NaCl increases the activity of the plasma membrane H&#x0002B;-ATPase in C3 halophyte Suaeda salsa callus</article-title>. <source>Acta Physiol. Plant</source> <volume>32</volume>, <fpage>27</fpage>&#x02013;<lpage>36</lpage>. <pub-id pub-id-type="doi">10.1007/s11738-009-0371-7</pub-id></citation></ref>
<ref id="B9">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Chen</surname> <given-names>Z. B.</given-names></name> <name><surname>Wang</surname> <given-names>M. L.</given-names></name> <name><surname>Barkley</surname> <given-names>N. A.</given-names></name> <name><surname>Pittman</surname> <given-names>R. N.</given-names></name></person-group> (<year>2010</year>). <article-title>A simple allele-specific PCR assay for detecting FAD2 alleles in both A and B genomes of the cultivated peanut for high-oleatetraitselection</article-title>. <source>Plant Mol. Biol. Rep.</source> <volume>28</volume>, <fpage>542</fpage>&#x02013;<lpage>548</lpage>. <pub-id pub-id-type="doi">10.1007/s11105-010-0181-5</pub-id></citation></ref>
<ref id="B10">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Chen</surname> <given-names>Z.</given-names></name> <name><surname>Xu</surname> <given-names>C.</given-names></name> <name><surname>Chen</surname> <given-names>M.</given-names></name> <name><surname>Xu</surname> <given-names>L.</given-names></name> <name><surname>Wang</surname> <given-names>K.</given-names></name> <name><surname>Lin</surname> <given-names>S.</given-names></name> <etal/></person-group>. (<year>1994</year>). <article-title>Effect of chilling acclimation on thylakoid membrane protein of wheat</article-title>. <source>Acta Bot. Sin.</source> <volume>36</volume>, <fpage>423</fpage>&#x02013;<lpage>429</lpage>.</citation></ref>
<ref id="B11">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Cheng</surname> <given-names>S.</given-names></name> <name><surname>Yang</surname> <given-names>Z.</given-names></name> <name><surname>Wang</surname> <given-names>M. J.</given-names></name> <name><surname>Song</surname> <given-names>J.</given-names></name> <name><surname>Sui</surname> <given-names>N.</given-names></name> <name><surname>Fan</surname> <given-names>H.</given-names></name></person-group> (<year>2014</year>). <article-title>Salinity improves chilling resistance in <italic>Suaeda salsa</italic></article-title>. <source>Acta Physiol. Plant</source> <volume>36</volume>, <fpage>1823</fpage>&#x02013;<lpage>1830</lpage>. <pub-id pub-id-type="doi">10.1007/s11738-014-1555-3</pub-id></citation></ref>
<ref id="B12">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Chi</surname> <given-names>X.</given-names></name> <name><surname>Hu</surname> <given-names>R.</given-names></name> <name><surname>Yang</surname> <given-names>Q.</given-names></name> <name><surname>Zhang</surname> <given-names>X.</given-names></name> <name><surname>Pan</surname> <given-names>L.</given-names></name> <name><surname>Chen</surname> <given-names>N.</given-names></name> <etal/></person-group>. (<year>2012</year>). <article-title>Validation of reference genes for gene expression studies in peanut by quantitative real-time RT-PCR</article-title>. <source>Mol. Genet. Genomics</source> <volume>287</volume>, <fpage>167</fpage>&#x02013;<lpage>176</lpage>. <pub-id pub-id-type="doi">10.1007/s00438-011-0665-5</pub-id><pub-id pub-id-type="pmid">22203160</pub-id></citation></ref>
<ref id="B13">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Chi</surname> <given-names>X.</given-names></name> <name><surname>Yang</surname> <given-names>Q.</given-names></name> <name><surname>Pan</surname> <given-names>L.</given-names></name> <name><surname>Chen</surname> <given-names>M.</given-names></name> <name><surname>He</surname> <given-names>Y.</given-names></name> <name><surname>Yang</surname> <given-names>Z.</given-names></name> <etal/></person-group>. (<year>2011</year>). <article-title>Isolation and characterization of fatty acid desaturase genes from peanut (<italic>Arachishypogaea, L</italic>.)</article-title>. <source>Plant Cell Rep.</source> <volume>30</volume>, <fpage>1393</fpage>&#x02013;<lpage>1404</lpage>. <pub-id pub-id-type="doi">10.1007/s00299-011-1048-4</pub-id><pub-id pub-id-type="pmid">21409552</pub-id></citation></ref>
<ref id="B14">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Cooke</surname> <given-names>D. T.</given-names></name> <name><surname>Burden</surname> <given-names>R. S.</given-names></name></person-group> (<year>1990</year>). <article-title>Lipid modulation of plasma membrane-bound ATPases</article-title>. <source>Physiol. Plant.</source> <volume>78</volume>, <fpage>152</fpage>&#x02013;<lpage>159</lpage>. <pub-id pub-id-type="doi">10.1111/j.1399-3054.1990.tb08730.x</pub-id></citation></ref>
<ref id="B15">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Deng</surname> <given-names>Y.</given-names></name> <name><surname>Feng</surname> <given-names>Z.</given-names></name> <name><surname>Yuan</surname> <given-names>F.</given-names></name> <name><surname>Guo</surname> <given-names>J.</given-names></name> <name><surname>Suo</surname> <given-names>S.</given-names></name> <name><surname>Wang</surname> <given-names>B.</given-names></name></person-group> (<year>2015</year>). <article-title>Identification and functional analysis of the autofluorescent substance in Limonium bicolor salt glands</article-title>. <source>Plant Physiol. Biochem.</source> <volume>97</volume>, <fpage>20</fpage>&#x02013;<lpage>27</lpage>. <pub-id pub-id-type="doi">10.1016/j.plaphy.2015.09.007</pub-id><pub-id pub-id-type="pmid">26397201</pub-id></citation></ref>
<ref id="B16">
<citation citation-type="web"><person-group person-group-type="author"><name><surname>Deng</surname> <given-names>Y. Y.</given-names></name> <name><surname>Li</surname> <given-names>J. Q.</given-names></name> <name><surname>Wu</surname> <given-names>S. F.</given-names></name> <name><surname>Zhu</surname> <given-names>Y. P.</given-names></name> <name><surname>Chen</surname> <given-names>Y. W.</given-names></name> <name><surname>He</surname> <given-names>F. C.</given-names></name></person-group> (<year>2006</year>). <article-title>Integrated nr database in protein annotation system and its localization</article-title>. <source>Comput. Eng.</source> <volume>32</volume>, <fpage>71</fpage>&#x02013;<lpage>74</lpage>. Available online at: <ext-link ext-link-type="uri" xlink:href="http://en.cnki.com.cn/Article_en/CJFDTOTAL-JSJC200605025.htm">en.cnki.com.cn/Article_en/CJFDTOTAL-JSJC200605025.htm</ext-link></citation></ref>
<ref id="B17">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Deuticke</surname> <given-names>B.</given-names></name> <name><surname>Haest</surname> <given-names>C. W.</given-names></name></person-group> (<year>1987</year>). <article-title>Lipid modulation of transport proteins in vertebrate cell membranes</article-title>. <source>Annu. Rev. Physiol.</source> <volume>49</volume>, <fpage>221</fpage>&#x02013;<lpage>235</lpage>. <pub-id pub-id-type="doi">10.1146/annurev.ph.49.030187.001253</pub-id><pub-id pub-id-type="pmid">2436568</pub-id></citation></ref>
<ref id="B18">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Dietz</surname> <given-names>K. J.</given-names></name> <name><surname>Jacob</surname> <given-names>S.</given-names></name> <name><surname>Oelze</surname> <given-names>M. L.</given-names></name> <name><surname>Laxa</surname> <given-names>M.</given-names></name> <name><surname>Tognetti</surname> <given-names>V.</given-names></name> <name><surname>de Miranda</surname> <given-names>S. M.</given-names></name> <etal/></person-group>. (<year>2006</year>). <article-title>The function of peroxiredoxins in plant organelle redox metabolism</article-title>. <source>J. Exp. Bot.</source> <volume>57</volume>, <fpage>1697</fpage>&#x02013;<lpage>1709</lpage>. <pub-id pub-id-type="doi">10.1093/jxb/erj160</pub-id><pub-id pub-id-type="pmid">16606633</pub-id></citation></ref>
<ref id="B19">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Feng</surname> <given-names>J.</given-names></name> <name><surname>Dong</surname> <given-names>Y.</given-names></name> <name><surname>Liu</surname> <given-names>W.</given-names></name> <name><surname>He</surname> <given-names>Q.</given-names></name> <name><surname>Daud</surname> <given-names>M. K.</given-names></name> <name><surname>Chen</surname> <given-names>J.</given-names></name> <etal/></person-group>. (<year>2017</year>). <article-title>Genome-wide identification of membrane-bound fatty acid desaturase genes in <italic>Gossypium hirsutum</italic> and their expressions during abiotic stress</article-title>. <source>Sci. Rep.</source> <volume>7</volume>:<fpage>45711</fpage>. <pub-id pub-id-type="doi">10.1038/srep45711</pub-id><pub-id pub-id-type="pmid">28374822</pub-id></citation></ref>
<ref id="B20">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Giannopolitis</surname> <given-names>C. N.</given-names></name> <name><surname>Ries</surname> <given-names>S. K.</given-names></name></person-group> (<year>1977</year>). <article-title>Superoxide dismutases I. occurrence in higher plants</article-title>. <source>Plant Physiol.</source> <volume>59</volume>, <fpage>309</fpage>&#x02013;<lpage>314</lpage>. <pub-id pub-id-type="doi">10.1104/pp.59.2.309</pub-id><pub-id pub-id-type="pmid">16659839</pub-id></citation></ref>
<ref id="B21">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Gibson</surname> <given-names>S.</given-names></name> <name><surname>Arondel</surname> <given-names>V.</given-names></name> <name><surname>Iba</surname> <given-names>K.</given-names></name> <name><surname>Somerville</surname> <given-names>C.</given-names></name></person-group> (<year>1994</year>). <article-title>Cloning of a temperature-regulated gene encoding a chloroplast &#x003C9;-3 desaturase from <italic>Arabidopsis thaliana</italic></article-title>. <source>Plant Physiol.</source> <volume>106</volume>, <fpage>1615</fpage>&#x02013;<lpage>1621</lpage>. <pub-id pub-id-type="doi">10.1104/pp.106.4.1615</pub-id><pub-id pub-id-type="pmid">7846164</pub-id></citation></ref>
<ref id="B22">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Graham</surname> <given-names>D.</given-names></name> <name><surname>Patterson</surname> <given-names>B. D.</given-names></name></person-group> (<year>1982</year>). <article-title>Responses of plants to low, non-freezing temperatures: proteins, metabolism, and acclimation</article-title>. <source>Annu. Rev. Plant Physiol.</source> <volume>33</volume>, <fpage>347</fpage>&#x02013;<lpage>372</lpage>. <pub-id pub-id-type="doi">10.1146/annurev.pp.33.060182.002023</pub-id></citation></ref>
<ref id="B23">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Guo</surname> <given-names>H.</given-names></name> <name><surname>Zhou</surname> <given-names>H.</given-names></name> <name><surname>Zhang</surname> <given-names>J.</given-names></name> <name><surname>Guan</surname> <given-names>W.</given-names></name> <name><surname>Xu</surname> <given-names>S.</given-names></name> <name><surname>Shen</surname> <given-names>W.</given-names></name> <etal/></person-group>. (<year>2017</year>). <article-title>L-cysteine desulfhydrase-related H<sub>2</sub>S production is involved in OsSE5-promoted ammonium tolerance in roots of <italic>Oryza sativa</italic></article-title>. <source>Plant Cell Environ</source>. <volume>40</volume>, <fpage>1777</fpage>&#x02013;<lpage>1790</lpage>. <pub-id pub-id-type="doi">10.1111/pce.12982</pub-id></citation></ref>
<ref id="B24">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Guo</surname> <given-names>J.</given-names></name> <name><surname>Shi</surname> <given-names>G.</given-names></name> <name><surname>Guo</surname> <given-names>X.</given-names></name> <name><surname>Zhang</surname> <given-names>L.</given-names></name> <name><surname>Xu</surname> <given-names>W.</given-names></name> <name><surname>Wang</surname> <given-names>Y.</given-names></name> <etal/></person-group>. (<year>2015</year>). <article-title>Transcriptome analysis reveals that distinct metabolic pathways operate in salt-tolerant and salt-sensitive upland cotton varieties subjected to salinity stress</article-title>. <source>Plant Sci.</source> <volume>238</volume>, <fpage>33</fpage>&#x02013;<lpage>45</lpage>. <pub-id pub-id-type="doi">10.1016/j.plantsci.2015.05.013</pub-id><pub-id pub-id-type="pmid">26259172</pub-id></citation></ref>
<ref id="B25">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Huang</surname> <given-names>C.</given-names></name> <name><surname>He</surname> <given-names>W.</given-names></name> <name><surname>Guo</surname> <given-names>J.</given-names></name> <name><surname>Chang</surname> <given-names>X.</given-names></name> <name><surname>Su</surname> <given-names>P.</given-names></name> <name><surname>Zhang</surname> <given-names>L.</given-names></name></person-group> (<year>2005</year>). <article-title>Increased sensitivity to salt stress in an ascorbate-deficient Arabidopsis mutant</article-title>. <source>J. Exp. Bot.</source> <volume>56</volume>, <fpage>3041</fpage>&#x02013;<lpage>3049</lpage>. <pub-id pub-id-type="doi">10.1093/jxb/eri301</pub-id><pub-id pub-id-type="pmid">16263910</pub-id></citation></ref>
<ref id="B26">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Huflejt</surname> <given-names>M.</given-names></name> <name><surname>Tremolieres</surname> <given-names>A.</given-names></name> <name><surname>Pineau</surname> <given-names>B.</given-names></name> <name><surname>Lang</surname> <given-names>J.</given-names></name> <name><surname>Hatheway</surname> <given-names>J.</given-names></name> <name><surname>Packer</surname> <given-names>L.</given-names></name></person-group> (<year>1990</year>). <article-title>Changes in membrane lipid composition during saline growth of the freshwater <italic>Cyanobacterium Synechococcus</italic> 6311</article-title>. <source>Plant Physiol.</source> <volume>94</volume>, <fpage>1512</fpage>&#x02013;<lpage>1521</lpage>. <pub-id pub-id-type="doi">10.1104/pp.94.4.1512</pub-id></citation></ref>
<ref id="B27">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Jimenez</surname> <given-names>A.</given-names></name> <name><surname>Hernandez</surname> <given-names>J. A.</given-names></name> <name><surname>Del Rio</surname> <given-names>L. A.</given-names></name> <name><surname>Sevilla</surname> <given-names>F.</given-names></name></person-group> (<year>1997</year>). <article-title>Evidence for the presence of the ascorbate-glutathione cycle in mitochondria and peroxisomes of pea leaves</article-title>. <source>Plant Physiol.</source> <volume>114</volume>, <fpage>275</fpage>&#x02013;<lpage>284</lpage>. <pub-id pub-id-type="doi">10.1104/pp.114.1.275</pub-id><pub-id pub-id-type="pmid">12223704</pub-id></citation></ref>
<ref id="B28">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Kanehisa</surname> <given-names>M.</given-names></name> <name><surname>Goto</surname> <given-names>S.</given-names></name> <name><surname>Kawashima</surname> <given-names>S.</given-names></name> <name><surname>Okuno</surname> <given-names>Y.</given-names></name> <name><surname>Hattori</surname> <given-names>M.</given-names></name></person-group> (<year>2004</year>). <article-title>The KEGG resource for deciphering the genome</article-title>. <source>Nucleic Acids Res.</source> <volume>32</volume>, <fpage>277</fpage>&#x02013;<lpage>280</lpage>. <pub-id pub-id-type="doi">10.1093/nar/gkh063</pub-id><pub-id pub-id-type="pmid">14681412</pub-id></citation></ref>
<ref id="B29">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Kayani</surname> <given-names>S. A.</given-names></name> <name><surname>Naqvi</surname> <given-names>H. H.</given-names></name> <name><surname>Ting</surname> <given-names>P. I.</given-names></name> <name><surname>Kumamoto</surname> <given-names>J.</given-names></name></person-group> (<year>1990</year>). <article-title>Effect of salinity on fatty acid and fatty alcohol composition during the germination of jojoba (Simmondsiachinensis) seeds</article-title>. <source>J. Agric. Food Chem.</source> <volume>38</volume>, <fpage>1269</fpage>&#x02013;<lpage>1271</lpage>. <pub-id pub-id-type="doi">10.1021/jf00095a025</pub-id></citation></ref>
<ref id="B30">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Khamutov</surname> <given-names>G.</given-names></name> <name><surname>Fry</surname> <given-names>I. V.</given-names></name> <name><surname>Huflejt</surname> <given-names>M. E.</given-names></name> <name><surname>Packer</surname> <given-names>L.</given-names></name></person-group> (<year>1990</year>). <article-title>Membrane lipid composition, fluidity, and surface charge changes in response to growth of the freshwater <italic>Cyanobacterium synechococcus</italic> 6311 under high salinity</article-title>. <source>Arch. Biochem. Biophys.</source> <volume>277</volume>, <fpage>263</fpage>&#x02013;<lpage>267</lpage>. <pub-id pub-id-type="doi">10.1016/0003-9861(90)90577-L</pub-id></citation></ref>
<ref id="B31">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Klett</surname> <given-names>E. L.</given-names></name> <name><surname>Chen</surname> <given-names>S.</given-names></name> <name><surname>Yechoor</surname> <given-names>A.</given-names></name> <name><surname>Lih</surname> <given-names>F. B.</given-names></name> <name><surname>Coleman</surname> <given-names>R. A.</given-names></name></person-group> (<year>2017</year>). <article-title>Long-chain acyl-CoA synthetase isoforms differ in preferences for eicosanoid species and long-chain fatty acids</article-title>. <source>J. Lipid Res.</source> <volume>58</volume>, <fpage>884</fpage>&#x02013;<lpage>894</lpage>. <pub-id pub-id-type="doi">10.1194/jlr.M072512</pub-id><pub-id pub-id-type="pmid">28209804</pub-id></citation></ref>
<ref id="B32">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Klinkenberg</surname> <given-names>J.</given-names></name> <name><surname>Faist</surname> <given-names>H.</given-names></name> <name><surname>Saupe</surname> <given-names>S.</given-names></name> <name><surname>Lambertz</surname> <given-names>S.</given-names></name> <name><surname>Krischke</surname> <given-names>M.</given-names></name> <name><surname>Stingl</surname> <given-names>N.</given-names></name> <etal/></person-group>. (<year>2014</year>). <article-title>Two fatty acid desaturases, stearoyl-acyl carrier protein &#x00394;9-desaturase6 and fatty acid desaturase3, are involved in drought and hypoxia stress signaling in Arabidopsis crown galls</article-title>. <source>Plant Physiol.</source> <volume>164</volume>, <fpage>570</fpage>&#x02013;<lpage>583</lpage>. <pub-id pub-id-type="doi">10.1104/pp.113.230326</pub-id><pub-id pub-id-type="pmid">24368335</pub-id></citation></ref>
<ref id="B33">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Kooten</surname> <given-names>O.</given-names></name> <name><surname>Snel</surname> <given-names>J. F.</given-names></name></person-group> (<year>1990</year>). <article-title>The use of chlorophyll fluorescence nomenclature in plant stress physiology</article-title>. <source>Photosyn. Res.</source> <volume>25</volume>, <fpage>147</fpage>&#x02013;<lpage>150</lpage>. <pub-id pub-id-type="doi">10.1007/BF00033156</pub-id><pub-id pub-id-type="pmid">24420345</pub-id></citation></ref>
<ref id="B34">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Liu</surname> <given-names>X. Y.</given-names></name> <name><surname>Yang</surname> <given-names>J. H.</given-names></name> <name><surname>Li</surname> <given-names>B.</given-names></name> <name><surname>Meng</surname> <given-names>Q. W.</given-names></name></person-group> (<year>2006</year>). <article-title>Antisense-mediated depletion of tomato chloroplast omega-3 fatty acid desaturase enhances thermal tolerance</article-title>. <source>J. Integr. Plant Biol.</source> <volume>48</volume>, <fpage>1096</fpage>&#x02013;<lpage>1107</lpage>. <pub-id pub-id-type="doi">10.1111/j.1744-7909.2006.00335.x</pub-id></citation></ref>
<ref id="B35">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Mahajan</surname> <given-names>S.</given-names></name> <name><surname>Tuteja</surname> <given-names>N.</given-names></name></person-group> (<year>2005</year>). <article-title>Cold, salinity and drought stresses: an overview</article-title>. <source>Arch. Biochem. Biophys.</source> <volume>444</volume>, <fpage>139</fpage>&#x02013;<lpage>158</lpage>. <pub-id pub-id-type="doi">10.1016/j.abb.2005.10.018</pub-id><pub-id pub-id-type="pmid">16309626</pub-id></citation></ref>
<ref id="B36">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Manan</surname> <given-names>S.</given-names></name> <name><surname>Chen</surname> <given-names>B.</given-names></name> <name><surname>She</surname> <given-names>G.</given-names></name> <name><surname>Wan</surname> <given-names>X.</given-names></name> <name><surname>Zhao</surname> <given-names>J.</given-names></name></person-group> (<year>2017</year>). <article-title>Transport and transcriptional regulation of oil production in plants</article-title>. <source>Crit. Rev. Biotechnol.</source> <volume>37</volume>, <fpage>641</fpage>&#x02013;<lpage>655</lpage>. <pub-id pub-id-type="doi">10.1080/07388551.2016.1212185</pub-id><pub-id pub-id-type="pmid">27553510</pub-id></citation></ref>
<ref id="B37">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Mata-P&#x000E9;rez</surname> <given-names>C.</given-names></name> <name><surname>S&#x000E1;nchez-Calvo</surname> <given-names>B.</given-names></name> <name><surname>Padilla</surname> <given-names>M. N.</given-names></name> <name><surname>Begara-Morales</surname> <given-names>J. C.</given-names></name> <name><surname>Luque</surname> <given-names>F.</given-names></name> <name><surname>Melguizo</surname> <given-names>M.</given-names></name> <etal/></person-group>. (<year>2016</year>). <article-title>Nitro-fatty acids in plant signaling: nitro-linolenicacid induces the molecular chaperone network in Arabidopsis</article-title>. <source>Plant Physiol.</source> <volume>170</volume>, <fpage>686</fpage>&#x02013;<lpage>701</lpage>. <pub-id pub-id-type="doi">10.1104/pp.15.01671</pub-id><pub-id pub-id-type="pmid">26628746</pub-id></citation></ref>
<ref id="B38">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>McConn</surname> <given-names>M.</given-names></name> <name><surname>Hugly</surname> <given-names>S.</given-names></name> <name><surname>Browse</surname> <given-names>J.</given-names></name> <name><surname>Somerville</surname> <given-names>C. A.</given-names></name></person-group> (<year>1994</year>). <article-title>Mutation at the FAD8 locus of Arabidopsis identifies a second chloroplast x-3 desaturase</article-title>. <source>Plant Physiol.</source> <volume>106</volume>, <fpage>1609</fpage>&#x02013;<lpage>1614</lpage>. <pub-id pub-id-type="doi">10.1104/pp.106.4.1609</pub-id></citation></ref>
<ref id="B39">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Menard</surname> <given-names>G. N.</given-names></name> <name><surname>Moreno</surname> <given-names>J. M.</given-names></name> <name><surname>Bryant</surname> <given-names>F. M.</given-names></name> <name><surname>Munoz-Azcarate</surname> <given-names>O.</given-names></name> <name><surname>Kelly</surname> <given-names>A. A.</given-names></name> <name><surname>Hassani-Pak</surname> <given-names>K.</given-names></name> <etal/></person-group>. (<year>2017</year>). <article-title>Genome wide analysis of fatty acid desaturation and its response to temperature</article-title>. <source>Plant Physiol.</source> <volume>173</volume>, <fpage>1594</fpage>&#x02013;<lpage>1605</lpage>. <pub-id pub-id-type="doi">10.1104/pp.16.01907</pub-id><pub-id pub-id-type="pmid">28108698</pub-id></citation></ref>
<ref id="B40">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Mikami</surname> <given-names>K.</given-names></name> <name><surname>Murata</surname> <given-names>N.</given-names></name></person-group> (<year>2003</year>). <article-title>Membrane fluidity and the perception of environmental signals in cyanobacteria and plants</article-title>. <source>Prog. Lipid Res.</source> <volume>42</volume>, <fpage>527</fpage>&#x02013;<lpage>543</lpage>. <pub-id pub-id-type="doi">10.1016/S0163-7827(03)00036-5</pub-id><pub-id pub-id-type="pmid">14559070</pub-id></citation></ref>
<ref id="B41">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Mittler</surname> <given-names>R.</given-names></name> <name><surname>Vanderauwera</surname> <given-names>S.</given-names></name> <name><surname>Gollery</surname> <given-names>M.</given-names></name> <name><surname>Van Breusegem</surname> <given-names>F.</given-names></name></person-group> (<year>2004</year>). <article-title>Reactive oxygen gene network of plants</article-title>. <source>Trends Plant Sci.</source> <volume>9</volume>, <fpage>490</fpage>&#x02013;<lpage>498</lpage>. <pub-id pub-id-type="doi">10.1016/j.tplants.2004.08.009</pub-id><pub-id pub-id-type="pmid">15465684</pub-id></citation></ref>
<ref id="B42">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Nishiuchi</surname> <given-names>T.</given-names></name> <name><surname>Iba</surname> <given-names>K.</given-names></name></person-group> (<year>1998</year>). <article-title>Roles of plastid &#x003C9;-3 fatty acid desaturases in defence response of higher plants</article-title>. <source>J. Plant Res.</source> <volume>111</volume>, <fpage>481</fpage>&#x02013;<lpage>486</lpage>. <pub-id pub-id-type="doi">10.1007/BF02507782</pub-id></citation></ref>
<ref id="B43">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Qin</surname> <given-names>L. Q.</given-names></name> <name><surname>Li</surname> <given-names>L.</given-names></name> <name><surname>Bi</surname> <given-names>C.</given-names></name> <name><surname>Zhang</surname> <given-names>Y. L.</given-names></name> <name><surname>Wan</surname> <given-names>S. B.</given-names></name> <name><surname>Meng</surname> <given-names>J. J.</given-names></name> <etal/></person-group>. (<year>2011</year>). <article-title>Damaging mechanisms of chilling-and salt stress to Arachishypogaea, L. leaves</article-title>. <source>Photosynthetica</source> <volume>49</volume>, <fpage>37</fpage>&#x02013;<lpage>42</lpage>. <pub-id pub-id-type="doi">10.1007/s11099-011-0005-3</pub-id></citation></ref>
<ref id="B44">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Ritter</surname> <given-names>D.</given-names></name> <name><surname>Yopp</surname> <given-names>J. H.</given-names></name></person-group> (<year>1993</year>). <article-title>Plasma membrane lipid composition of the halophilic cyanobacterium <italic>Aphanothece halophytica</italic></article-title>. <source>Arch. Microbiol.</source> <volume>159</volume>, <fpage>435</fpage>&#x02013;<lpage>439</lpage>. <pub-id pub-id-type="doi">10.1007/BF00288590</pub-id></citation></ref>
<ref id="B45">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Sairam</surname> <given-names>R.</given-names></name> <name><surname>Srivastava</surname> <given-names>G.</given-names></name></person-group> (<year>2002</year>). <article-title>Changes in antioxidant activity in sub-cellular fractions of tolerant and susceptible wheat genotypes in response to long term salt stress</article-title>. <source>Plant Sci.</source> <volume>162</volume>, <fpage>897</fpage>&#x02013;<lpage>904</lpage>. <pub-id pub-id-type="doi">10.1016/S0168-9452(02)00037-7</pub-id></citation></ref>
<ref id="B46">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Schansker</surname> <given-names>G.</given-names></name> <name><surname>Srivastava</surname> <given-names>A.</given-names></name> <name><surname>Strasser</surname> <given-names>R. J.</given-names></name></person-group> (<year>2003</year>). <article-title>Characterization of the 820-nm transmission signal paralleling the chlorophyll a fluorescence rise (OJIP) in pea leaves</article-title>. <source>Funct. Plant Biol.</source> <volume>30</volume>, <fpage>785</fpage>&#x02013;<lpage>796</lpage>. <pub-id pub-id-type="doi">10.1071/FP03032</pub-id></citation></ref>
<ref id="B47">
<citation citation-type="book"><person-group person-group-type="author"><name><surname>Sch&#x000F6;ffl</surname> <given-names>F.</given-names></name> <name><surname>Prandl</surname> <given-names>R.</given-names></name> <name><surname>Reindl</surname> <given-names>A.</given-names></name></person-group> (<year>1999</year>). <source>Molecular Responses to Cold, Drought, Heat and Salt Stress in Higher Plants.</source> <publisher-loc>Austin, TX</publisher-loc>: <publisher-name>R. G. Landes Company</publisher-name>.</citation></ref>
<ref id="B48">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Shi</surname> <given-names>J.</given-names></name> <name><surname>Lang</surname> <given-names>C.</given-names></name> <name><surname>Wang</surname> <given-names>F.</given-names></name> <name><surname>Wu</surname> <given-names>X.</given-names></name> <name><surname>Liu</surname> <given-names>R.</given-names></name> <name><surname>Zheng</surname> <given-names>T.</given-names></name> <etal/></person-group>. (<year>2017</year>). <article-title>Depressed expression of FAE1 and FAD2 genes modifies fatty acid profiles and storage compounds accumulation in <italic>Brassica napus</italic> seeds</article-title>. <source>Plant Sci.</source> <volume>263</volume>, <fpage>177</fpage>&#x02013;<lpage>182</lpage>. <pub-id pub-id-type="doi">10.1016/j.plantsci.2017.07.014</pub-id><pub-id pub-id-type="pmid">28818373</pub-id></citation></ref>
<ref id="B49">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Shockey</surname> <given-names>J. M.</given-names></name> <name><surname>Fulda</surname> <given-names>M. S.</given-names></name></person-group> (<year>2002</year>). <article-title>Arabidopsis contains nine long-chain acyl-coenzyme a synthetase genes that participate in fatty acid and glycerolipid metabolism1</article-title>. <source>Plant Physiol.</source> <volume>129</volume>, <fpage>1710</fpage>&#x02013;<lpage>1722</lpage>. <pub-id pub-id-type="doi">10.1104/pp.003269</pub-id></citation></ref>
<ref id="B50">
<citation citation-type="book"><person-group person-group-type="author"><name><surname>Siegenthaler</surname> <given-names>P. A.</given-names></name> <name><surname>Eichenberger</surname> <given-names>W.</given-names></name></person-group> (<year>1984</year>). <article-title>Structure, function, and metabolism of plant lipids</article-title>, in <source>International Symposium on the Structure, Function, and Metabolism of Plant Lipids 1984</source> (<publisher-loc>Neuch&#x000E2;tel</publisher-loc>: <publisher-name>Elsevier Science Publishers</publisher-name>).</citation></ref>
<ref id="B51">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Singh</surname> <given-names>S. C.</given-names></name> <name><surname>Sinha</surname> <given-names>R. P.</given-names></name> <name><surname>Hader</surname> <given-names>D. P.</given-names></name></person-group> (<year>2002</year>). <article-title>Role of lipids and fatty acids in stress tolerance in cyanobacteria</article-title>. <source>Acta Protozool.</source> <volume>41</volume>, <fpage>297</fpage>&#x02013;<lpage>308</lpage>.</citation></ref>
<ref id="B52">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Song</surname> <given-names>J.</given-names></name> <name><surname>Wang</surname> <given-names>B.</given-names></name></person-group> (<year>2015</year>). <article-title>Using euhalophytes to understand salt tolerance and to develop saline agriculture - <italic>Suaeda salsa</italic> as a promising model</article-title>. <source>Ann. Bot.</source> <volume>115</volume>, <fpage>541</fpage>&#x02013;<lpage>553</lpage>. <pub-id pub-id-type="doi">10.1093/aob/mcu194</pub-id><pub-id pub-id-type="pmid">25288631</pub-id></citation></ref>
<ref id="B53">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Sui</surname> <given-names>N.</given-names></name></person-group> (<year>2015</year>). <article-title>Photoinhibition of <italic>Suaeda salsa</italic> to chilling stress is related to energy dissipation and water-water cycle</article-title>. <source>Photosynthetica</source> <volume>53</volume>, <fpage>207</fpage>&#x02013;<lpage>212</lpage>. <pub-id pub-id-type="doi">10.1007/s11099-015-0080-y</pub-id></citation></ref>
<ref id="B54">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Sui</surname> <given-names>N.</given-names></name> <name><surname>Li</surname> <given-names>M.</given-names></name> <name><surname>Li</surname> <given-names>K.</given-names></name> <name><surname>Song</surname> <given-names>J.</given-names></name> <name><surname>Wang</surname> <given-names>B. S.</given-names></name></person-group> (<year>2010</year>). <article-title>Increase in unsaturated fatty acids in membrane lipids of <italic>Suaeda salsa</italic> L. enhances protection of photosystem II under high salinity</article-title>. <source>Photosynthetica</source> <volume>48</volume>, <fpage>623</fpage>&#x02013;<lpage>629</lpage>. <pub-id pub-id-type="doi">10.1007/s11099-010-0080-x</pub-id></citation></ref>
<ref id="B55">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Sui</surname> <given-names>N.</given-names></name> <name><surname>Li</surname> <given-names>M.</given-names></name> <name><surname>Liu</surname> <given-names>X. Y.</given-names></name> <name><surname>Wang</surname> <given-names>N.</given-names></name> <name><surname>Fang</surname> <given-names>W.</given-names></name> <name><surname>Meng</surname> <given-names>Q. W.</given-names></name></person-group> (<year>2007</year>). <article-title>Response of xanthophyll cycle and chloroplastic antioxidant enzymes to chilling stress in tomato over-expressing glycerol-3-phosphate acyltransferase gene</article-title>. <source>Photosynthetica</source> <volume>45</volume>, <fpage>447</fpage>&#x02013;<lpage>454</lpage>. <pub-id pub-id-type="doi">10.1007/s11099-007-0074-5</pub-id></citation></ref>
<ref id="B56">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Sui</surname> <given-names>N.</given-names></name> <name><surname>Tian</surname> <given-names>S. S.</given-names></name> <name><surname>Wang</surname> <given-names>W. Q.</given-names></name> <name><surname>Wang</surname> <given-names>M. J.</given-names></name> <name><surname>Fan</surname> <given-names>H.</given-names></name></person-group> (<year>2017</year>). <article-title>Overexpression of glycerol-3-phosphate acyltransferase from <italic>Suaeda salsa</italic> improves salt stress in Arabidopsis</article-title>. <source>Front. Plant Sci.</source> <volume>8</volume>:<fpage>1337</fpage>. <pub-id pub-id-type="doi">10.3389/fpls.2017.01337</pub-id></citation></ref>
<ref id="B57">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Sui</surname> <given-names>N.</given-names></name> <name><surname>Yang</surname> <given-names>Z.</given-names></name> <name><surname>Liu</surname> <given-names>M.</given-names></name> <name><surname>Wang</surname> <given-names>B.</given-names></name></person-group> (<year>2015</year>). <article-title>Identification and transcriptomic profiling of genes involved in increasing sugar content during salt stress in sweet sorghum leaves</article-title>. <source>BMC Genomics</source> <volume>16</volume>:<fpage>534</fpage>. <pub-id pub-id-type="doi">10.1186/s12864-015-1760-5</pub-id><pub-id pub-id-type="pmid">26186930</pub-id></citation></ref>
<ref id="B58">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Tarazona</surname> <given-names>S.</given-names></name> <name><surname>Garc&#x000ED;a-Alcalde</surname> <given-names>F.</given-names></name> <name><surname>Dopazo</surname> <given-names>J.</given-names></name> <name><surname>Ferrer</surname> <given-names>A.</given-names></name> <name><surname>Conesa</surname> <given-names>A.</given-names></name></person-group> (<year>2011</year>). <article-title>Differential expression in RNA-seq: a matter of depth</article-title>. <source>Genome Res.</source> <volume>21</volume>, <fpage>2213</fpage>&#x02013;<lpage>2223</lpage>. <pub-id pub-id-type="doi">10.1101/gr.124321.111</pub-id><pub-id pub-id-type="pmid">21903743</pub-id></citation></ref>
<ref id="B59">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Tasaka</surname> <given-names>Y.</given-names></name> <name><surname>Gombos</surname> <given-names>Z.</given-names></name> <name><surname>Nishiyama</surname> <given-names>Y.</given-names></name> <name><surname>Mohanty</surname> <given-names>Y.</given-names></name> <name><surname>Ohba</surname> <given-names>T.</given-names></name> <name><surname>Ohki</surname> <given-names>K.</given-names></name> <etal/></person-group>. (<year>1996</year>). <article-title>Targeted mutagenesis of acyl-lipid desaturases in Synechocystis: evidence for the important roles of polyunsaturated membrane lipids in growth, respiration and photosynthesis</article-title>. <source>EMBO J.</source> <volume>15</volume>, <fpage>6416</fpage>&#x02013;<lpage>6425</lpage>. <pub-id pub-id-type="pmid">8978669</pub-id></citation></ref>
<ref id="B60">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Tatusov</surname> <given-names>R. L.</given-names></name> <name><surname>Galperin</surname> <given-names>M. Y.</given-names></name> <name><surname>Natale</surname> <given-names>D. A.</given-names></name> <name><surname>Koonin</surname> <given-names>E. V.</given-names></name></person-group> (<year>2000</year>). <article-title>The COG database: a tool for genome-scale analysis of protein functions and evolution</article-title>. <source>Nucleic Acids Res.</source> <volume>28</volume>, <fpage>33</fpage>&#x02013;<lpage>36</lpage>. <pub-id pub-id-type="doi">10.1093/nar/28.1.33</pub-id><pub-id pub-id-type="pmid">10592175</pub-id></citation></ref>
<ref id="B61">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Teixeira</surname> <given-names>M. C.</given-names></name> <name><surname>Carvalho</surname> <given-names>I. S.</given-names></name> <name><surname>Brodelius</surname> <given-names>M.</given-names></name></person-group> (<year>2010</year>). <article-title>&#x003C9;-3 fatty acid desaturase genes isolated from purslane (<italic>Portulacaoleracea, L.):</italic> expression in different tissues and response to cold and woundstress</article-title>. <source>J. Agric. Food Chem.</source> <volume>58</volume>, <fpage>1870</fpage>&#x02013;<lpage>1877</lpage>. <pub-id pub-id-type="doi">10.1021/jf902684v</pub-id><pub-id pub-id-type="pmid">20070085</pub-id></citation></ref>
<ref id="B62">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Teodoro</surname> <given-names>B. G.</given-names></name> <name><surname>Sampaio</surname> <given-names>I. H.</given-names></name> <name><surname>Bomfim</surname> <given-names>L. H.</given-names></name> <name><surname>Queiroz</surname> <given-names>A. L.</given-names></name> <name><surname>Silveira</surname> <given-names>L. R.</given-names></name> <name><surname>Souza</surname> <given-names>A. O.</given-names></name> <etal/></person-group>. (<year>2017</year>). <article-title>Long-chain acyl-CoA synthetase 6 regulates lipid synthesis and mitochondrial oxidative capacity in human and rat skeletal muscle</article-title>. <source>J Physiol.</source> <volume>595</volume>, <fpage>677</fpage>&#x02013;<lpage>693</lpage>. <pub-id pub-id-type="doi">10.1113/JP272962</pub-id><pub-id pub-id-type="pmid">27647415</pub-id></citation></ref>
<ref id="B63">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Thakur</surname> <given-names>S.</given-names></name> <name><surname>Singh</surname> <given-names>L.</given-names></name> <name><surname>Zularisam</surname> <given-names>A. W.</given-names></name> <name><surname>Sakinah</surname> <given-names>M.</given-names></name> <name><surname>Din</surname> <given-names>M. F. M.</given-names></name></person-group> (<year>2017</year>). <article-title>Lead induced oxidative stress and alteration in the activities of antioxidative enzymes in rice shoots</article-title>. <source>Biol. Plant.</source> <volume>61</volume>, <fpage>595</fpage>&#x02013;<lpage>598</lpage>. <pub-id pub-id-type="doi">10.1007/s10535-016-0680-9</pub-id></citation></ref>
<ref id="B64">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Vuleta</surname> <given-names>A.</given-names></name> <name><surname>Manita&#x00161;evi&#x00107; Jovanovi&#x00107;</surname> <given-names>S.</given-names></name> <name><surname>Tuci&#x00107;</surname> <given-names>B.</given-names></name></person-group> (<year>2016</year>). <article-title>Adaptive flexibility of enzymatic antioxidants SOD, APX and CAT to high light stress: the clonal perennial monocot <italic>Iris pumila</italic> as a study case</article-title>. <source>Plant Physiol. Biochem.</source> <volume>100</volume>, <fpage>166</fpage>&#x02013;<lpage>173</lpage>. <pub-id pub-id-type="doi">10.1016/j.plaphy.2016.01.011</pub-id><pub-id pub-id-type="pmid">26841194</pub-id></citation></ref>
<ref id="B65">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Wang</surname> <given-names>A. G.</given-names></name> <name><surname>Luo</surname> <given-names>G. H.</given-names></name></person-group> (<year>1990</year>). <article-title>Quantitative relation between the reaction of hydroxylamine and superoxide anion radicals in plants</article-title>. <source>Plant Physiol. Comm.</source> <volume>6</volume>, <fpage>55</fpage>&#x02013;<lpage>57</lpage>.</citation></ref>
<ref id="B66">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Wang</surname> <given-names>H. S.</given-names></name> <name><surname>Yu</surname> <given-names>C.</given-names></name> <name><surname>Tang</surname> <given-names>X. F.</given-names></name> <name><surname>Zhu</surname> <given-names>J.</given-names></name> <name><surname>Ma</surname> <given-names>N. N.</given-names></name> <name><surname>Meng</surname> <given-names>Q. W.</given-names></name></person-group> (<year>2014</year>). <article-title>A tomato endoplasmic reticulum (ER)-type omega-3 fatty acid desaturase (LeFAD3) functions in early seedling tolerance to salinity stress</article-title>. <source>Plant Cell Rep.</source> <volume>33</volume>, <fpage>131</fpage>&#x02013;<lpage>142</lpage>. <pub-id pub-id-type="doi">10.1007/s00299-013-1517-z</pub-id><pub-id pub-id-type="pmid">24129846</pub-id></citation></ref>
<ref id="B67">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Wicke</surname> <given-names>B.</given-names></name> <name><surname>Sikkema</surname> <given-names>R.</given-names></name> <name><surname>Dornburg</surname> <given-names>V.</given-names></name> <name><surname>Faaij</surname> <given-names>A.</given-names></name></person-group> (<year>2011</year>). <article-title>Exploring land use changes and the role of palm oil production in Indonesia and Malaysia</article-title>. <source>Land Use Policy</source> <volume>28</volume>, <fpage>193</fpage>&#x02013;<lpage>206</lpage>. <pub-id pub-id-type="doi">10.1016/j.landusepol.2010.06.001</pub-id></citation></ref>
<ref id="B68">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Xu</surname> <given-names>Y.</given-names></name> <name><surname>Siegenthaler</surname> <given-names>P. A.</given-names></name></person-group> (<year>1997</year>). <article-title>Low temperature treatments induce an increase in the relative content of both linolenic and &#x003BB;3-hexadecenoic acids in thylakoid membrane phosphatidylglycerol of squash cotyledons</article-title>. <source>Plant Cell Physiol.</source> <volume>38</volume>, <fpage>611</fpage>&#x02013;<lpage>618</lpage>. <pub-id pub-id-type="doi">10.1093/oxfordjournals.pcp.a029211</pub-id></citation></ref>
<ref id="B69">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Yadav</surname> <given-names>N. S.</given-names></name> <name><surname>Wierzbicki</surname> <given-names>A.</given-names></name> <name><surname>Aegerter</surname> <given-names>M.</given-names></name> <name><surname>Caster</surname> <given-names>C. S.</given-names></name> <name><surname>Perez-Grau</surname> <given-names>L.</given-names></name> <name><surname>Kinney</surname> <given-names>A. J.</given-names></name> <etal/></person-group>. (<year>1993</year>). <article-title>Cloning of higher plant [omega]-3 fatty acid desaturases</article-title>. <source>Plant Physiol.</source> <volume>103</volume>, <fpage>467</fpage>&#x02013;<lpage>476</lpage>. <pub-id pub-id-type="doi">10.1104/pp.103.2.467</pub-id><pub-id pub-id-type="pmid">8029334</pub-id></citation></ref>
<ref id="B70">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Yang</surname> <given-names>Z.</given-names></name> <name><surname>Wang</surname> <given-names>Y.</given-names></name> <name><surname>Wei</surname> <given-names>X. C.</given-names></name> <name><surname>Zhao</surname> <given-names>X.</given-names></name> <name><surname>Wang</surname> <given-names>B. S.</given-names></name> <name><surname>Sui</surname> <given-names>N.</given-names></name></person-group> (<year>2017</year>). <article-title>Transcription profiles of genes related to hormonal regulations under salt stress in sweet sorghum</article-title>. <source>Plant Mol. Biol. Report.</source> <volume>8</volume>, <fpage>1</fpage>&#x02013;<lpage>14</lpage>. <pub-id pub-id-type="doi">10.1007/s11105-017-1047-x</pub-id></citation></ref>
<ref id="B71">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Yu</surname> <given-names>C.</given-names></name> <name><surname>Wang</surname> <given-names>H. S.</given-names></name> <name><surname>Yang</surname> <given-names>S.</given-names></name> <name><surname>Tang</surname> <given-names>X. F.</given-names></name> <name><surname>Duan</surname> <given-names>M.</given-names></name> <name><surname>Meng</surname> <given-names>Q. W.</given-names></name></person-group> (<year>2009</year>). <article-title>Overexpression of endoplasmic reticulum omega-3 fatty acid desaturase gene improves chilling tolerance in tomato</article-title>. <source>Plant Physiol. Biochem.</source> <volume>47</volume>, <fpage>1102</fpage>&#x02013;<lpage>1112</lpage>. <pub-id pub-id-type="doi">10.1016/j.plaphy.2009.07.008</pub-id><pub-id pub-id-type="pmid">19648018</pub-id></citation></ref>
<ref id="B72">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Yuan</surname> <given-names>F.</given-names></name> <name><surname>Lyu</surname> <given-names>M. J. A.</given-names></name> <name><surname>Leng</surname> <given-names>B. Y.</given-names></name> <name><surname>Zheng</surname> <given-names>G. Y.</given-names></name> <name><surname>Feng</surname> <given-names>Z. T.</given-names></name> <name><surname>Li</surname> <given-names>P. H.</given-names></name> <etal/></person-group>. (<year>2015</year>). <article-title>Comparative transcriptome analysis of developmental stages of the Limonium bicolor leaf generates insights into salt gland differentiation</article-title>. <source>Plant Cell Environ.</source> <volume>38</volume>, <fpage>1637</fpage>&#x02013;<lpage>1657</lpage>. <pub-id pub-id-type="doi">10.1111/pce.12514</pub-id><pub-id pub-id-type="pmid">25651944</pub-id></citation></ref>
<ref id="B73">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Zhang</surname> <given-names>M.</given-names></name> <name><surname>Barg</surname> <given-names>R.</given-names></name> <name><surname>Yin</surname> <given-names>M.</given-names></name> <name><surname>Yardena</surname> <given-names>G. D.</given-names></name> <name><surname>Alicia</surname> <given-names>L. F.</given-names></name> <name><surname>Salts</surname> <given-names>Y.</given-names></name> <etal/></person-group>. (<year>2005</year>). <article-title>Modulated fatty acid desaturation via overexpression of two distinct x-3 desaturases differentially alters tolerance to various abiotic stresses in transgenic tobacco cells and plants</article-title>. <source>Plant J.</source> <volume>44</volume>, <fpage>361</fpage>&#x02013;<lpage>371</lpage>. <pub-id pub-id-type="doi">10.1111/j.1365-313X.2005.02536.x</pub-id></citation></ref>
<ref id="B74">
<citation citation-type="book"><person-group person-group-type="author"><name><surname>Zhong</surname> <given-names>S.</given-names></name> <name><surname>Joung</surname> <given-names>J. G.</given-names></name> <name><surname>Zheng</surname> <given-names>Y.</given-names></name> <name><surname>Chen</surname> <given-names>Y. R.</given-names></name> <name><surname>Liu</surname> <given-names>B.</given-names></name> <name><surname>Shao</surname> <given-names>Y.</given-names></name> <etal/></person-group>. (<year>2011</year>). <article-title>High-throughput illumina strand-specific RNA sequencing library preparation</article-title>. <source>Cold Spring Harbor Protoc.</source> <volume>2011</volume>, <fpage>940</fpage>&#x02013;<lpage>949</lpage>. <pub-id pub-id-type="doi">10.1101/pdb.prot5652</pub-id><pub-id pub-id-type="pmid">21807852</pub-id></citation></ref>
<ref id="B75">
<citation citation-type="journal"><person-group person-group-type="author"><name><surname>Zhou</surname> <given-names>J. C.</given-names></name> <name><surname>Fu</surname> <given-names>T. T.</given-names></name> <name><surname>Sui</surname> <given-names>N.</given-names></name> <name><surname>Guo</surname> <given-names>J. R.</given-names></name> <name><surname>Feng</surname> <given-names>G.</given-names></name> <name><surname>Fan</surname> <given-names>J. L.</given-names></name> <etal/></person-group>. (<year>2016</year>). <article-title>The role of salinity in seed maturation of the euhalophyte <italic>Suaeda salsa</italic></article-title>. <source>Plant Biosyst.</source> <volume>150</volume>, <fpage>83</fpage>&#x02013;<lpage>90</lpage>. <pub-id pub-id-type="doi">10.1080/11263504.2014.976294</pub-id></citation></ref>
</ref-list>
</back>
</article>