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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Plant Sci.</journal-id>
<journal-title>Frontiers in Plant Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Plant Sci.</abbrev-journal-title>
<issn pub-type="epub">1664-462X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fpls.2017.00115</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Plant Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Hydrogen Peroxide Pretreatment Mitigates Cadmium-Induced Oxidative Stress in <italic>Brassica napus</italic> L.: An Intrinsic Study on Antioxidant Defense and Glyoxalase Systems</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" corresp="yes">
<name><surname>Hasanuzzaman</surname> <given-names>Mirza</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="author-notes" rid="fn001"><sup>&#x002A;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/31200/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Nahar</surname> <given-names>Kamrun</given-names></name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/227947/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Gill</surname> <given-names>Sarvajeet S.</given-names></name>
<xref ref-type="aff" rid="aff4"><sup>4</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/110820/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Alharby</surname> <given-names>Hesham F.</given-names></name>
<xref ref-type="aff" rid="aff5"><sup>5</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Razafindrabe</surname> <given-names>Bam H. N.</given-names></name>
<xref ref-type="aff" rid="aff6"><sup>6</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Fujita</surname> <given-names>Masayuki</given-names></name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/191807/overview"/>
</contrib>
</contrib-group>
<aff id="aff1"><sup>1</sup><institution>Department of Agronomy, Faculty of Agriculture, Sher-e-Bangla Agricultural University</institution> <country>Sher-e-Bangla Nagar, Bangladesh</country></aff>
<aff id="aff2"><sup>2</sup><institution>Department of Agricultural Botany, Faculty of Agriculture, Sher-e-Bangla Agricultural University</institution> <country>Sher-e-Bangla Nagar, Bangladesh</country></aff>
<aff id="aff3"><sup>3</sup><institution>Laboratory of Plant Stress Responses, Department of Applied Biological Science, Faculty of Agriculture, Kagawa University</institution> <country>Miki-cho, Japan</country></aff>
<aff id="aff4"><sup>4</sup><institution>Stress Physiology and Molecular Biology Laboratory, Centre for Biotechnology, Maharshi Dayanand University</institution> <country>Rohtak, India</country></aff>
<aff id="aff5"><sup>5</sup><institution>Department of Biological Sciences, Faculty of Science, King Abdulaziz University</institution> <country>Jeddah, Saudi Arabia</country></aff>
<aff id="aff6"><sup>6</sup><institution>Department of Subtropical Agro-Environmental Sciences, Faculty of Agriculture, University of the Ryukyus</institution> <country>Nishihara, Japan</country></aff>
<author-notes>
<fn fn-type="edited-by"><p>Edited by: <italic>Vijay Pratap Singh, Government Ramanuj Pratap Singhdev Post Graduate College, India</italic></p></fn>
<fn fn-type="edited-by"><p>Reviewed by: <italic>Weibiao Liao, Gansu Agricultural University, China; Barbara Hawrylak-Nowak, University of Life Sciences in Lublin, Poland</italic></p></fn>
<fn fn-type="corresp" id="fn001"><p>&#x002A;Correspondence: <italic>Mirza Hasanuzzaman, <email>mhzsauag@yahoo.com</email></italic></p></fn>
<fn fn-type="other" id="fn002"><p>This article was submitted to Plant Physiology, a section of the journal Frontiers in Plant Science</p></fn>
</author-notes>
<pub-date pub-type="epub">
<day>10</day>
<month>02</month>
<year>2017</year>
</pub-date>
<pub-date pub-type="collection">
<year>2017</year>
</pub-date>
<volume>8</volume>
<elocation-id>115</elocation-id>
<history>
<date date-type="received">
<day>09</day>
<month>09</month>
<year>2016</year>
</date>
<date date-type="accepted">
<day>19</day>
<month>01</month>
<year>2017</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x00A9; 2017 Hasanuzzaman, Nahar, Gill, Alharby, Razafindrabe and Fujita.</copyright-statement>
<copyright-year>2017</copyright-year>
<copyright-holder>Hasanuzzaman, Nahar, Gill, Alharby, Razafindrabe and Fujita</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/"><p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p></license>
</permissions>
<abstract>
<p>Cadmium (Cd) is considered as one of the most toxic metals for plant growth and development. In the present study, we investigated the role of externally applied hydrogen peroxide (H<sub>2</sub>O<sub>2</sub>) in regulating the antioxidant defense and glyoxalase systems in conferring Cd-induced oxidative stress tolerance in rapeseed (<italic>Brassica napus</italic> L.). Seedlings were pretreated with 50 &#x03BC;M H<sub>2</sub>O<sub>2</sub> for 24 h. These pretreated seedlings as well as non-pretreated seedlings were grown for another 48 h at two concentrations of CdCl<sup>2</sup> (0.5 and 1.0 mM). Both the levels of Cd increased MDA and H<sub>2</sub>O<sub>2</sub> levels and lipoxygenase activity while ascorbate (AsA) declined significantly. However, reduced glutathione (GSH) content showed an increase at 0.5 mM CdCl<sup>2</sup>, but glutathione disulfide (GSSG) increased at any level of Cd with a decrease in GSH/GSSG ratio. The activities of ascorbate peroxidase (APX) and glutathione <italic>S</italic>-transferase (GST) upregulated due to Cd treatment in dose-dependent manners, while glutathione reductase (GR) and glutathione peroxidase (GPX) increased only at 0.5 mM CdCl<sup>2</sup> and decreased at higher dose. The activity of monodehydroascorbate reductase (MDHAR), dehydroascorbate reductase (DHAR), catalase (CAT), glyoxalase I (Gly I), and glyoxalase II (Gly II) decreased under Cd stress. On the other hand, H<sub>2</sub>O<sub>2</sub> pretreated seedlings, when exposed to Cd, AsA and GSH contents and GSH/GSSG ratio increased noticeably. H<sub>2</sub>O<sub>2</sub> pretreatment increased the activities of APX, MDHAR, DHAR, GR, GST, GPX, and CAT of Cd affected seedlings. Thus enhancement of both the non-enzymatic and enzymatic antioxidants helped to decrease the oxidative damage as indicated by decreased levels of H<sub>2</sub>O<sub>2</sub> and MDA. The seedlings which were pretreated with H<sub>2</sub>O<sub>2</sub> also showed enhanced glyoxalase system. The activities of Gly I, and Gly II and the content of GSH increased significantly due to H<sub>2</sub>O<sub>2</sub> pretreatment in Cd affected seedlings, compared to the Cd-stressed plants without H<sub>2</sub>O<sub>2</sub> pretreatment which were vital for methylglyoxal detoxification. So, the major roles of H<sub>2</sub>O<sub>2</sub> were improvement of antioxidant defense system and glyoxalase system which protected plants from the damage effects of ROS and MG. The mechanism of H<sub>2</sub>O<sub>2</sub> to induce antioxidant defense and glyoxalase system and improving physiology under stress condition is not known clearly which should be elucidated. The signaling roles of H<sub>2</sub>O<sub>2</sub> and its interaction with other signaling molecules, phytohormones or other biomolecules and their roles in stress protection should be explored.</p>
</abstract>
<kwd-group>
<kwd>abiotic stress</kwd>
<kwd>antioxidant defense</kwd>
<kwd>cross tolerance</kwd>
<kwd>metal toxicity</kwd>
<kwd>methylglyoxal</kwd>
<kwd>oxidative stress</kwd>
<kwd>signaling molecule</kwd>
</kwd-group>
<counts>
<fig-count count="6"/>
<table-count count="0"/>
<equation-count count="0"/>
<ref-count count="58"/>
<page-count count="10"/>
<word-count count="0"/>
</counts>
</article-meta>
</front>
<body>
<sec><title>Introduction</title>
<p>Metal toxicity has been increasing considerably due to increase of toxic metal release as a result of urbanization and industrialization (<xref ref-type="bibr" rid="B18">Hasanuzzaman and Fujita, 2012</xref>). Cadmium (Cd) is considered as most toxic considering injurious effects on plant developmental processes and metabolism (<xref ref-type="bibr" rid="B40">Nouairi et al., 2009</xref>). Cd has nature to enter through roots readily and easily due to its high solubility in water. Cd content higher than 5&#x2013;10 &#x03BC;g Cd g<sup>-1</sup> leaf dry weight is considered toxic for plants, in general (<xref ref-type="bibr" rid="B51">White and Brown, 2010</xref>). Cd stress reduces growth and metabolism affecting plants&#x2019; basic physiological processes including water and nutrient translocation and assimilation, transpiration and photosynthesis (<xref ref-type="bibr" rid="B18">Hasanuzzaman and Fujita, 2012</xref>; <xref ref-type="bibr" rid="B28">Khan et al., 2015</xref>). At cellular level Cd provokes generation of ROS [may include superoxide anion (<inline-formula><mml:math id="M1"><mml:msubsup><mml:mi mathvariant='normal' mathcolor='black'>O</mml:mi><mml:mi mathvariant='normal' mathcolor='black'>2</mml:mi><mml:mn mathvariant='normal' mathcolor='black'>&#x02022;&#x02013;</mml:mn></mml:msubsup></mml:math></inline-formula>), hydroxyl radical (<sup>&#x2219;</sup>OH), alkoxyl (RO<sup>&#x2219;</sup>), peroxyl (ROO<sup>&#x2219;</sup>), hydrogen peroxide (H<sub>2</sub>O<sub>2</sub>), singlet oxygen (<sup>1</sup>O<sub>2</sub>), and so forth] which results in oxidative damages to lipids, proteins and fatty acid which disrupt biomembrane, ultrastructural cellular components, DNA, and causes programmed cell death (PCD; <xref ref-type="bibr" rid="B15">Gill and Tuteja, 2010</xref>; <xref ref-type="bibr" rid="B35">Nahar et al., 2015</xref>, <xref ref-type="bibr" rid="B37">2016a</xref>). Plants&#x2019; antioxidant system scavenges ROS and keeps a state of balance under non-stress condition. Antioxidant machinery posses non-enzymatic antioxidants [AsA, GSH, flavonoids, phenolic compounds, carotenoids, alkaloids, Pro, non-protein amino acids, and &#x03B1;-tocopherols] and a bunch of antioxidant enzymes [CAT, APX, MDHAR, DHAR, GR, GPX, guaiacol peroxidase, and GST] which works in coordinated manner to scavenge ROS and to minimize oxidative stress (<xref ref-type="bibr" rid="B2">Apel and Hirt, 2004</xref>; <xref ref-type="bibr" rid="B21">Hasanuzzaman et al., 2012b</xref>). MG generation is an impulsive outcome of the glycolysis. Due to environmental stresses MG is overproduced many times higher than the normal growth condition to create toxic effects (<xref ref-type="bibr" rid="B27">Kaur et al., 2015</xref>). In glyoxalase system, utilizing GSH MG is transformed in to SLG by the activity of Gly I, while Gly II transforms SLG to <sc>D</sc>-lactic acid which is a MG detoxification process. At the end, GSH is regenerated. Tolerance against ROS and MG confers and improves abiotic stress adaptation and tolerance in different plants (<xref ref-type="bibr" rid="B55">Yadav et al., 2008</xref>; <xref ref-type="bibr" rid="B20">Hasanuzzaman et al., 2012a</xref>; <xref ref-type="bibr" rid="B27">Kaur et al., 2015</xref>).</p>
<p>Among the ROS, H<sub>2</sub>O<sub>2</sub> has stability, being a versatile molecule shows signaling function (<xref ref-type="bibr" rid="B44">Quan et al., 2008</xref>; <xref ref-type="bibr" rid="B47">Saxena et al., 2016</xref>). It takes part of oxidative metabolism. It has been proved to involve in signaling cascades and metabolism which are vital for plants growth/developmental processes. Seed germination, initiation of root hair, strengthening of cell wall, cell wall loosening, xylem differentiation and stomatal movement were reported to link with H<sub>2</sub>O<sub>2</sub> mediated signaling cascade (<xref ref-type="bibr" rid="B10">Dempsey and Klessig, 1995</xref>; <xref ref-type="bibr" rid="B52">Wojtyla et al., 2016</xref>). Interacting with other hormones and signaling molecules [abscisic acid (ABA) and ethylene], H<sub>2</sub>O<sub>2</sub> regulates plant metabolism (<xref ref-type="bibr" rid="B26">Jubany-Mari et al., 2009</xref>; <xref ref-type="bibr" rid="B9">Chen et al., 2012</xref>). Recently it has been reported that nitric oxide (NO) and H<sub>2</sub>O<sub>2</sub> regulate the salicylic acid (SA)- induced salvianolic acid B production (<xref ref-type="bibr" rid="B17">Guo et al., 2014</xref>). Thus, as a signaling molecule H<sub>2</sub>O<sub>2</sub> regulates different metabolic pathways to develop stress tolerances (<xref ref-type="bibr" rid="B33">Mittler et al., 2004</xref>; <xref ref-type="bibr" rid="B45">Reczek and Chandel, 2015</xref>). H<sub>2</sub>O<sub>2</sub>-induced signal stimulates the expression and activation of stress tolerant genes (<xref ref-type="bibr" rid="B42">Prasad et al., 1994</xref>) which mediate stress acclimation and adaptation (<xref ref-type="bibr" rid="B50">Uchida et al., 2002</xref>). In different research findings, H<sub>2</sub>O<sub>2</sub> mediated chilling (<xref ref-type="bibr" rid="B42">Prasad et al., 1994</xref>), salinity (<xref ref-type="bibr" rid="B53">Xu et al., 2008</xref>; <xref ref-type="bibr" rid="B29">Li et al., 2011</xref>), heat (<xref ref-type="bibr" rid="B14">Gao et al., 2010</xref>), osmotic stress (<xref ref-type="bibr" rid="B30">Liu et al., 2010</xref>), Cd (<xref ref-type="bibr" rid="B25">Hu et al., 2009</xref>), low light (<xref ref-type="bibr" rid="B57">Zhang et al., 2011</xref>), and multiple stress (<xref ref-type="bibr" rid="B16">Gong et al., 2001</xref>) tolerances were reported. Based on the results of previous studies we hypothesize that application of exogenous H<sub>2</sub>O<sub>2</sub> might have a signaling function, influence antioxidant activities which can improve Cd stress tolerance. Very few research works demonstrated the beneficial roles of H<sub>2</sub>O<sub>2</sub> on Cd or heavy metal stress (<xref ref-type="bibr" rid="B6">Chao et al., 2009</xref>; <xref ref-type="bibr" rid="B25">Hu et al., 2009</xref>). In the previous study, only few components of antioxidant defense system have been examined to show the effect of H<sub>2</sub>O<sub>2</sub> under Cd stress (<xref ref-type="bibr" rid="B6">Chao et al., 2009</xref>; <xref ref-type="bibr" rid="B25">Hu et al., 2009</xref>). Moreover, effects of H<sub>2</sub>O<sub>2</sub> on MG detoxification system under Cd stress were not reported. Many aspects of H<sub>2</sub>O<sub>2</sub>-induced Cd stress tolerance are yet to be elucidated. The present study provides a new insight into H<sub>2</sub>O<sub>2</sub>-induced coordinated effects on antioxidant defense and glyoxalase system to enhance the resistance to Cd toxicity in rapeseed seedlings. In this study, we will present several components of antioxidant defense and MG detoxification systems which were not mentioned in previous research findings.</p>
</sec>
<sec id="s1" sec-type="materials|methods">
<title>Materials and Methods</title>
<sec><title>Plant Material, Growth Condition, and Treatments</title>
<p>Healthy and uniform sized rapeseed (<italic>Brassica napus</italic> cv. BINA sharisha 3) seeds were dipped into 70% ethanol for 5 min, then washed with double distilled water (ddH<sub>2</sub>O). Seeds had been sown in Petri plates (9 cm) containing six layers of filter paper where filter papers were provided with 10 ml of ddH<sub>2</sub>O. The Petridishes containing seeds were kept in a dark germination chamber under controlled conditions, 72 h. Germinated seedlings were removed from the germinator and placed into growth chamber under control environment (providing with light 100 &#x03BC;mol photon m<sup>-2</sup> s<sup>-1</sup>, temp 25 &#x00B1; 2&#x00B0;C, RH 65&#x2013;70%). Seedlings were supplied with 10,000-fold diluted Hyponex solution (Hyponex, Japan) as nutrient at regular interval. Eleven-day-old seedlings were pretreated with 50 &#x03BC;M H<sub>2</sub>O<sub>2</sub> in their root for 24 h. Both H<sub>2</sub>O<sub>2</sub>-pretreated and non-pretreated seedlings were then exposed to Cd stress (0.5 and 1.0 mM CdCl<sub>2</sub>) for 48 h. Several trial experiments were conducted before selecting the present doses of treatments. Different doses of Cd were applied in combination with different doses of H<sub>2</sub>O<sub>2</sub> and the present combination (0.5 and 1.0 mM CdCl<sub>2</sub> with 50 &#x03BC;M H<sub>2</sub>O<sub>2</sub>; 48 h) showed the better result. We hypothesized that using two concentrations of Cd the trend how the H<sub>2</sub>O<sub>2</sub> is affecting the Cd-stressed rapeseed seedlings could be understood better. The same experiment was repeated three times under the same treatment condition. There were 45 seedlings in each Petri dish. In total 6 &#x00D7; 3 = 18 dishes were used.</p>
</sec>
<sec><title>Measurement of Lipid Peroxidation</title>
<p>Lipid peroxidation had been determined by estimating MDA (a product of lipid peroxidation) using TBA (<xref ref-type="bibr" rid="B22">Heath and Packer, 1968</xref>; <xref ref-type="bibr" rid="B19">Hasanuzzaman et al., 2011</xref>).</p>
</sec>
<sec><title>Measurement of Hydrogen Peroxide Content</title>
<p>Hydrogen peroxide (H<sub>2</sub>O<sub>2</sub>) had been determined extracting leaves in potassium phosphate (K-P) buffer (pH 6.5; centrifuging at 11,500&#x00D7;<italic>g</italic>), then adding it to a mixture of TiCl<sub>4</sub> in 20% H<sub>2</sub>SO<sub>4</sub> (v/v). The supernatant was read spectrophotometrically at 410 nm (<xref ref-type="bibr" rid="B56">Yu et al., 2003</xref>).</p>
</sec>
<sec><title>Histochemical Detection of Hydrogen Peroxide and Superoxide</title>
<p>The H<sub>2</sub>O<sub>2</sub> and <inline-formula><mml:math id="M2"><mml:msubsup><mml:mi mathvariant='normal' mathcolor='black'>O</mml:mi><mml:mi mathvariant='normal' mathcolor='black'>2</mml:mi><mml:mn mathvariant='normal' mathcolor='black'>&#x02022;&#x02013;</mml:mn></mml:msubsup></mml:math></inline-formula> were determined histochemically (<xref ref-type="bibr" rid="B8">Chen et al., 2010</xref>) in the leaves of rapeseed plants by staining leaves with 1% 3,3-diaminobenzidine (DAB; to get brown spots due to the reaction of DAB with H<sub>2</sub>O<sub>2</sub>) and 0.1% nitroblue tetrazolium chloride (NBT; to get deep blue spots appeared due to the reaction of NBT with <inline-formula><mml:math id="M3"><mml:msubsup><mml:mi mathvariant='normal' mathcolor='black'>O</mml:mi><mml:mi mathvariant='normal' mathcolor='black'>2</mml:mi><mml:mn mathvariant='normal' mathcolor='black'>&#x02022;&#x02013;</mml:mn></mml:msubsup></mml:math></inline-formula>) solution, respectively. Then, leaves were blanched in boiling ethanol to visualize the spots.</p>
</sec>
<sec><title>Extraction and Measurement of Ascorbate and Glutathione</title>
<p>The leaves of rapeseed plant (0.5 g) had been homogenized in 5% meta-phosphoric acid containing 1 mM EDTA (centrifuged at 11,500 &#x00D7; <italic>g</italic>; 15 min at 4&#x00B0;C). Supernatant was collected for the assay of AsA and GSH pool. To determine total ascorbate, the oxidized fraction was reduced by adding 0.1 M dithiothreitol for 1 h at room temperature and then read at 265 nm using 1.0 unit AO. Oxidized ascorbate (DHA) content had been assayed by subtracting reduced AsA from total AsA (<xref ref-type="bibr" rid="B19">Hasanuzzaman et al., 2011</xref>; <xref ref-type="bibr" rid="B36">Nahar et al., 2016b</xref>). The glutathione pool had been determined according to previously described methods (<xref ref-type="bibr" rid="B56">Yu et al., 2003</xref>; <xref ref-type="bibr" rid="B19">Hasanuzzaman et al., 2011</xref>). Standard curves with known concentrations of GSH and GSSG had been used to calculate the unknown GSH and GSSG pool of plant sample. The content of reduced GSH had been calculated by subtracting GSSG from total GSH.</p>
</sec>
<sec><title>Protein Determination</title>
<p>Following the method of <xref ref-type="bibr" rid="B5">Bradford (1976)</xref> the protein content had been measured where we used BSA as a protein standard.</p>
</sec>
<sec><title>Enzyme Extraction and Assays</title>
<p>Leaves had been homogenized with 50 mM K-P buffer (pH 7.0) containing 100 mM KCl, 1 mM AsA, 5 mM &#x03B2;-mercaptoethanol, and 10% (w/v) glycerol in pre-chilled mortars. Homogenates were centrifuged at 11,500 &#x00D7; <italic>g</italic>. The supernatants were collected and used for the assay of enzyme activity.</p>
<p>Ascorbate peroxidase (EC: 1.11.1.11) activity: The reaction buffer solution contained 50 mM K-P buffer (pH 7.0), 0.5 mM AsA, 0.1 mM H<sub>2</sub>O<sub>2</sub>, 0.1 mM EDTA, and enzyme extract (final volume 700 &#x03BC;L). The reaction had been initiated adding H<sub>2</sub>O<sub>2</sub>. Absorbance had been monitored at 290 nm for 1 min and activity has been calculated using an extinction coefficient of 2.8 mM<sup>-1</sup>cm<sup>-1</sup> (<xref ref-type="bibr" rid="B38">Nakano and Asada, 1981</xref>).</p>
<p>Monodehydroascorbate reductase (EC: 1.6.5.4) activity: The reaction mixture contained 50 mM Tris-HCl buffer (pH 7.5), 0.2 mM NADPH, 2.5 mM AsA, 0.5 unit of AO, and enzyme solution (final volume 700 &#x03BC;L). The reaction had been started by adding AO. Absorbance was taken at 340 nm; activity had been calculated from the change in absorbance for 1 min using an extinction coefficient of 6.2 mM<sup>-1</sup>cm<sup>-1</sup> (<xref ref-type="bibr" rid="B23">Hossain et al., 1984</xref>).</p>
<p>Dehydroascorbate reductase (EC: 1.8.5.1) activity: The reaction buffer contained 50 mM K-P buffer (pH 7.0), 2.5 mM GSH, and 0.1 mM DHA. Activity had been calculated from the change in absorbance at 265 nm for 1 min using an extinction coefficient of 14 mM<sup>-1</sup>cm<sup>-1</sup> (<xref ref-type="bibr" rid="B38">Nakano and Asada, 1981</xref>).</p>
<p>Glutathione reductase (EC: 1.6.4.2) activity: The reaction mixture contained 0.1 M K-P buffer (pH 7.0), 1 mM EDTA, 1 mM GSSG, 0.2 mM NADPH, and enzyme solution (final volume 1 mL). The reaction had been started with GSSG; the decrease in absorbance at 340 nm was monitored for 1 min and activity had been calculated using an extinction coefficient of 6.2 mM<sup>-1</sup>cm<sup>-1</sup> (<xref ref-type="bibr" rid="B19">Hasanuzzaman et al., 2011</xref>).</p>
<p>Glutathione <italic>S</italic>-transferase (EC: 2.5.1.18) activity: The reaction mixture had 100 mM Tris-HCl buffer (pH 6.5), 1.5 mM GSH, 1 mM CDNB, and enzyme solution (final volume 700 &#x03BC;L). The reaction had been started by CDNB; the raise of absorbance was monitored at 340 nm for 1 min. Activity had been calculated using an extinction coefficient of 9.6 mM<sup>-1</sup>cm<sup>-1</sup> (<xref ref-type="bibr" rid="B24">Hossain et al., 2006</xref>).</p>
<p>Glutathione peroxidase (EC: 1.11.1.9) activity: The reaction mixture contained of 100 mM K-P buffer (pH 7.0), 1 mM EDTA, 1 mM NaN<sub>3</sub>, 0.12 mM NADPH, 2 mM GSH, 1 unit GR, 0.6 mM H<sub>2</sub>O<sub>2</sub> (as a substrate), and 20 &#x03BC;L of sample solution. The oxidation of NADPH had been observed at 340 nm for 1 min and the activity was calculated using an extinction coefficient of 6.62 mM<sup>-1</sup>cm<sup>-1</sup> (<xref ref-type="bibr" rid="B19">Hasanuzzaman et al., 2011</xref>).</p>
<p>Catalase (EC: 1.11.1.6) activity: Decrease of absorbance (by decomposition of H<sub>2</sub>O<sub>2</sub>) at 240 nm had been noticed for 1 min. The reaction had been started with enzyme extract; activity has been calculated using an extinction coefficient of 39.4 M<sup>-1</sup>cm<sup>-1</sup> (<xref ref-type="bibr" rid="B19">Hasanuzzaman et al., 2011</xref>).</p>
<p>Glyoxalase I (EC: 4.4.1.5): The assay mixture contained 100 mM K-P buffer (pH 7.0), 15 mM magnesium sulfate, 1.7 mM GSH, and 3.5 mM MG (final volume 700 &#x03BC;L). Adding MG the reaction had been started; the increase in absorbance was recorded at 240 nm for 1 min. Activity had been calculated using an extinction coefficient of 3.37 mM<sup>-1</sup>cm<sup>-1</sup> (<xref ref-type="bibr" rid="B19">Hasanuzzaman et al., 2011</xref>).</p>
<p>Glyoxalase II (EC: 3.1.2.6): Formation of GSH was monitored for 1 min at 412 nm. The reaction mixture contained 100 mM Tris-HCl buffer (pH 7.2), 0.2 mM DTNB, and 1 mM SLG (final volume of 1 mL). Reaction had been initiated by adding SLG; activity had been calculated using an extinction coefficient of 13.6 mM<sup>-1</sup>cm<sup>-1</sup> (<xref ref-type="bibr" rid="B43">Principato et al., 1987</xref>).</p>
<p>Lipoxygenase (EC 1.13.11.12): LOX activity was estimated monitoring the increase of absorbance at 234 nm using linoleic acid as a substrate. Activity had been calculated using an extinction coefficient of 25 mM<sup>-1</sup>cm<sup>-1</sup> and expressed as units (1 nmol of substrate oxidized per min) mg<sup>-1</sup> protein (<xref ref-type="bibr" rid="B11">Doderer et al., 1992</xref>).</p>
</sec>
<sec><title>Statistical Analysis</title>
<p>All data were subjected to analysis of variance (ANOVA). Mean differences had been compared by Tukey&#x2019;s HSD test using XLSTAT v. 2016.04.32525 software (<xref ref-type="bibr" rid="B1">Addinsoft, 2016</xref>). Differences at <italic>P</italic> &#x2264; 0.05 were considered significant.</p>
</sec>
</sec>
<sec><title>Results</title>
<sec><title>Production of ROS and Oxidative Stress</title>
<p>Cadmium stress imposition in the growing media caused oxidative damage in the seedlings. Membrane lipid peroxidation (increasing MDA levels) has been noticed in Cd-affected rapeseed seedlings (<bold>Figure <xref ref-type="fig" rid="F1">1A</xref></bold>). Content of H<sub>2</sub>O<sub>2</sub> increased by 37 and 60%, and activity of LOX increased by 62 and 145% under 0.5 and 1 mM CdCl<sub>2</sub> stresses (<bold>Figures <xref ref-type="fig" rid="F1">1B,C</xref></bold>), respectively, as compared with control plants. All these were responsible for peroxidation of membrane lipid. Exogenous H<sub>2</sub>O<sub>2</sub> application reduced H<sub>2</sub>O<sub>2</sub> content and LOX activity which are corroborating with the reduction of MDA contents by 23 and 25% in mild and severe Cd stresses when compared to stress treatments only (<bold>Figures <xref ref-type="fig" rid="F1">1A&#x2013;C</xref></bold>).</p>
<fig id="F1" position="float">
<label>FIGURE 1</label>
<caption><p><bold>Malondialdehyde content (A)</bold>, H<sub>2</sub>O<sub>2</sub> content <bold>(B)</bold>, and LOX activity <bold>(C)</bold> in rapeseed leaves induced by exogenous H<sub>2</sub>O<sub>2</sub> under Cd stress. Mean (&#x00B1;SD) was calculated from three replicates for each treatment. Bars with different letters are significantly different at <italic>P</italic> &#x003C; 0.05 applying Tukey&#x2019;s HSD test.</p></caption>
<graphic xlink:href="fpls-08-00115-g001.tif"/>
</fig>
</sec>
<sec><title>Histochemical Detection of ROS in Rapeseed Leaves</title>
<p>Leaves were dipped into DAB and NBT solution to visualize the generation and spots of H<sub>2</sub>O<sub>2</sub> and <inline-formula><mml:math id="M4"><mml:msubsup><mml:mi mathvariant='normal' mathcolor='black'>O</mml:mi><mml:mi mathvariant='normal' mathcolor='black'>2</mml:mi><mml:mn mathvariant='normal' mathcolor='black'>&#x02022;&#x02013;</mml:mn></mml:msubsup></mml:math></inline-formula>, respectively. The leaves under Cd stress showed a high frequency of dark brown patches of H<sub>2</sub>O<sub>2</sub> and deep blue spots of <inline-formula><mml:math id="M5"><mml:msubsup><mml:mi mathvariant='normal' mathcolor='black'>O</mml:mi><mml:mi mathvariant='normal' mathcolor='black'>2</mml:mi><mml:mn mathvariant='normal' mathcolor='black'>&#x02022;&#x02013;</mml:mn></mml:msubsup></mml:math></inline-formula> anions (<bold>Figures <xref ref-type="fig" rid="F2">2A,B</xref></bold>). The spots were darker and larger in severe Cd stress, compared to the mild Cd stress. However, these spots of H<sub>2</sub>O<sub>2</sub> and <inline-formula><mml:math id="M6"><mml:msubsup><mml:mi mathvariant='normal' mathcolor='black'>O</mml:mi><mml:mi mathvariant='normal' mathcolor='black'>2</mml:mi><mml:mn mathvariant='normal' mathcolor='black'>&#x02022;&#x02013;</mml:mn></mml:msubsup></mml:math></inline-formula> were somewhat reduced, compared to Cd stress alone when exogenous H<sub>2</sub>O<sub>2</sub> was added with Cd stresses which are indicators for oxidative stress reduction (<bold>Figures <xref ref-type="fig" rid="F2">2A,B</xref></bold>).</p>
<fig id="F2" position="float">
<label>FIGURE 2</label>
<caption><p><bold>3,3-Diaminobenzidine staining (A)</bold> of H<sub>2</sub>O<sub>2</sub> and NBT staining <bold>(B)</bold> of superoxide <inline-formula><mml:math id="M7"><mml:msubsup><mml:mi mathvariant='normal' mathcolor='black'>O</mml:mi><mml:mi mathvariant='normal' mathcolor='black'>2</mml:mi><mml:mn mathvariant='normal' mathcolor='black'>&#x02022;&#x02013;</mml:mn></mml:msubsup></mml:math></inline-formula> in rapeseed leaves induced by exogenous H<sub>2</sub>O<sub>2</sub> under Cd stress.</p></caption>
<graphic xlink:href="fpls-08-00115-g002.tif"/>
</fig>
</sec>
<sec><title>ASA-GSH Cycle</title>
<p>Ascorbate content decreased by 20 and 32%; in contrast, DHA content increased by 7 and 43% which resulted in 25 and 52% decrease of AsA/DHA ratio under mild and severe Cd stresses when compared to Cd untreated control. Increase of GSH pool and also with the high increase of GSSG resulted in decreased ratio of GSH/GSSG by 15 and 44%, respectively, under 0.5 and 1 mM CdCl<sub>2</sub> stress, respectively, compared to control. Exogenous H<sub>2</sub>O<sub>2</sub> addition inverted the AsA-GSH pool by increasing AsA content by 32 and 30% (<bold>Figure <xref ref-type="fig" rid="F3">3A</xref></bold>), increasing GSH content by 38 and 25% (<bold>Figure <xref ref-type="fig" rid="F3">3D</xref></bold>), decreasing DHA content by 12 and 21% (<bold>Figure <xref ref-type="fig" rid="F3">3B</xref></bold>), and decreasing GSSG content by 17 and 8% (<bold>Figure <xref ref-type="fig" rid="F3">3E</xref></bold>), under mild and severe Cd stresses, respectively. Alteration of AsA and GSH contents by H<sub>2</sub>O<sub>2</sub> pretreatment were vital in improving AsA/DHA (<bold>Figure <xref ref-type="fig" rid="F3">3C</xref></bold>) and GSH/GSSG (<bold>Figure <xref ref-type="fig" rid="F3">3F</xref></bold>) ratios, compared to Cd stress alone.</p>
<fig id="F3" position="float">
<label>FIGURE 3</label>
<caption><p><bold>Ascorbate (AsA) content (A)</bold>, DHA content <bold>(B)</bold>, AsA/DHA ratio <bold>(C)</bold>, GSH content <bold>(D)</bold>, GSSG content <bold>(E)</bold>, and GSH/GSSG ratio <bold>(F)</bold> in rapeseed leaves induced by exogenous H<sub>2</sub>O<sub>2</sub> under Cd stress. Mean (&#x00B1;SD) was calculated from three replicates for each treatment. Bars with different letters are significantly different at <italic>P</italic> &#x003C; 0.05 applying Tukey&#x2019;s HSD test.</p></caption>
<graphic xlink:href="fpls-08-00115-g003.tif"/>
</fig>
<p>The enzymes [APX, MDHAR, DHAR, and GR] (<bold>Figures <xref ref-type="fig" rid="F4">4A&#x2013;D</xref></bold>) of AsA-GSH cycle responded differentially in Cd-exposed seedlings. APX activity increased, MDHAR and DHAR activities reduced with the increase of Cd dose, compared to control, whereas, GR activity increased under mild Cd stress but reduced under severe Cd stress in comparison to their respective control (<bold>Figures <xref ref-type="fig" rid="F4">4A&#x2013;D</xref></bold>). External application of H<sub>2</sub>O<sub>2</sub> under Cd stress increased activities of APX (40 and 39%), DHAR (77 and 67%), and GR (36 and 79%), respectively, under mild and severe Cd stresses, respectively, in contrast to Cd stress alone (<bold>Figures <xref ref-type="fig" rid="F4">4A&#x2013;D</xref></bold>).</p>
<fig id="F4" position="float">
<label>FIGURE 4</label>
<caption><p><bold>Activities of AsA-GSH cycle enzymes, APX (A)</bold>, MDHAR <bold>(B)</bold>, DHAR <bold>(C)</bold>, and GR <bold>(D)</bold> in rapeseed leaves induced by exogenous H<sub>2</sub>O<sub>2</sub> under Cd stress. Mean (&#x00B1;SD) was calculated from three replicates for each treatment. Bars with different letters are significantly different at <italic>P</italic> &#x003C; 0.05 applying Tukey&#x2019;s HSD test.</p></caption>
<graphic xlink:href="fpls-08-00115-g004.tif"/>
</fig>
</sec>
<sec><title>CAT, GPX, and GST Activities</title>
<p>Both levels of Cd stress-affected seedlings showed higher GST activity whereas GPX activity increased only under mild Cd stress level, but CAT activity decreased at both levels of Cd stresses when compared to control. Activity of GST upregulated by 115 and 145%, the activities of CAT reduced by 28 and 44% under mild and severe Cd stress, respectively; activity of GPX amplified by 23% under mild Cd stress but it decreased by 23% under severe Cd stress, compared to control (<bold>Figures <xref ref-type="fig" rid="F5">5A&#x2013;C</xref></bold>). Supplementation of H<sub>2</sub>O<sub>2</sub> with Cd improved GST activities by 44 and 43%, and CAT activities by 79 and 47%, under mild and severe Cd stresses whereas augmented GPX activity by 40% under severe stress (<bold>Figures <xref ref-type="fig" rid="F5">5A&#x2013;C</xref></bold>), respectively, compared to Cd stress alone.</p>
<fig id="F5" position="float">
<label>FIGURE 5</label>
<caption><p><bold>Activities of GPX (A)</bold>, GST <bold>(B)</bold>, and CAT <bold>(C)</bold> in rapeseed leaves induced by exogenous H<sub>2</sub>O<sub>2</sub> under Cd stress. Mean (&#x00B1;SD) was calculated from three replicates for each treatment. Bars with different letters are significantly different at <italic>P</italic> &#x003C; 0.05 applying Tukey&#x2019;s HSD test.</p></caption>
<graphic xlink:href="fpls-08-00115-g005.tif"/>
</fig>
</sec>
<sec><title>Glyoxalase System</title>
<p>Activities of Gly I and Gly II decreased due to exposure of Cd (<bold>Figures <xref ref-type="fig" rid="F6">6A,B</xref></bold>). Their activities increased in both doses of Cd stress treatments supplemented with H<sub>2</sub>O<sub>2</sub> except for Gly I activity at severe stress. The increase of Gly I activity under mild Cd stress was 35% after H<sub>2</sub>O<sub>2</sub> supplementation, compared to Cd stress alone. Gly II activity increased by 47 and 55% in H<sub>2</sub>O<sub>2</sub> added mild and severe Cd stresses, compared to Cd stress alone (<bold>Figures <xref ref-type="fig" rid="F6">6A,B</xref></bold>).</p>
<fig id="F6" position="float">
<label>FIGURE 6</label>
<caption><p><bold>Activities of Gly I (A)</bold> and Gly II <bold>(B)</bold> in rapeseed leaves induced by exogenous H<sub>2</sub>O<sub>2</sub> under Cd stress. Mean (&#x00B1;SD) was calculated from three replicates for each treatment. Bars with different letters are significantly different at <italic>P</italic> &#x003C; 0.05 applying Tukey&#x2019;s HSD test.</p></caption>
<graphic xlink:href="fpls-08-00115-g006.tif"/>
</fig>
</sec>
</sec>
<sec><title>Discussion</title>
<p>Showing toxicity at higher concentration and acting as signaling molecule initiate, H<sub>2</sub>O<sub>2</sub> plays a dual role and is considered as rival and comrade of stress tolerance development in plants. Due to dual roles of H<sub>2</sub>O<sub>2</sub> and due to various unidentified roles of H<sub>2</sub>O<sub>2</sub>, recent research with H<sub>2</sub>O<sub>2</sub> concentrate on diversified plausible mechanisms through which H<sub>2</sub>O<sub>2</sub> is related to plant stress tolerance development. Present study has been executed to reveal the pivotal roles of H<sub>2</sub>O<sub>2</sub> in relation to Cd stress tolerance in rapeseed.</p>
<p>The mechanism of Cd-induced oxidative stress is different from other stresses; Cd<sup>2+</sup> cannot produce ROS directly as it through Fenton reaction or Haber Weiss reaction. Showing affinity to thiol Cd run downs GSH (<xref ref-type="bibr" rid="B31">Lopez et al., 2006</xref>). Cd enhances ROS production by weakening antioxidant defense mechanism (<xref ref-type="bibr" rid="B49">Srivastava et al., 2004</xref>; <xref ref-type="bibr" rid="B15">Gill and Tuteja, 2010</xref>), distressing photosystem II activity (<xref ref-type="bibr" rid="B48">Sigfridsson et al., 2004</xref>), disturbing functioning of vital enzymes (<xref ref-type="bibr" rid="B12">Dong et al., 2006</xref>). Cd displaces iron (Fe) from proteins and increases free Fe that is responsible for ROS generation. Cd also increases ROS production distorting mitochondrial function (<xref ref-type="bibr" rid="B13">Dorta et al., 2003</xref>). Spots of H<sub>2</sub>O<sub>2</sub> and <inline-formula><mml:math id="M8"><mml:msubsup><mml:mi mathvariant='normal' mathcolor='black'>O</mml:mi><mml:mi mathvariant='normal' mathcolor='black'>2</mml:mi><mml:mn mathvariant='normal' mathcolor='black'>&#x02022;&#x02013;</mml:mn></mml:msubsup></mml:math></inline-formula> in leaves of rapeseed and the contents of H<sub>2</sub>O<sub>2</sub> and MDA have been increased considerably in Cd affected rapeseed plants clearly indicating oxidative damage corroborating the results of previous studies (<xref ref-type="bibr" rid="B12">Dong et al., 2006</xref>; <xref ref-type="bibr" rid="B25">Hu et al., 2009</xref>; <xref ref-type="bibr" rid="B20">Hasanuzzaman et al., 2012a</xref>). H<sub>2</sub>O<sub>2</sub> pretreatment reduced oxidative damage by decreasing the spots of <inline-formula><mml:math id="M9"><mml:msubsup><mml:mi mathvariant='normal' mathcolor='black'>O</mml:mi><mml:mi mathvariant='normal' mathcolor='black'>2</mml:mi><mml:mn mathvariant='normal' mathcolor='black'>&#x02022;&#x02013;</mml:mn></mml:msubsup></mml:math></inline-formula> and H<sub>2</sub>O<sub>2</sub> and reducing the amount of H<sub>2</sub>O<sub>2</sub> and MDA contents against Cd toxicity (<xref ref-type="bibr" rid="B25">Hu et al., 2009</xref>), reducing contents of MDA and <inline-formula><mml:math id="M10"><mml:msubsup><mml:mi mathvariant='normal' mathcolor='black'>O</mml:mi><mml:mi mathvariant='normal' mathcolor='black'>2</mml:mi><mml:mn mathvariant='normal' mathcolor='black'>&#x02022;&#x02013;</mml:mn></mml:msubsup></mml:math></inline-formula> in salinity affected wheat plants (<xref ref-type="bibr" rid="B29">Li et al., 2011</xref>), decreasing <inline-formula><mml:math id="M11"><mml:msubsup><mml:mi mathvariant='normal' mathcolor='black'>O</mml:mi><mml:mi mathvariant='normal' mathcolor='black'>2</mml:mi><mml:mn mathvariant='normal' mathcolor='black'>&#x02022;&#x02013;</mml:mn></mml:msubsup></mml:math></inline-formula>, H<sub>2</sub>O<sub>2</sub> and MDA in chill affected cucumber seedlings (<xref ref-type="bibr" rid="B57">Zhang et al., 2011</xref>). The results of these previous reports indicate the decisive functions of H<sub>2</sub>O<sub>2</sub> in reducing oxidative stress. At low concentration, H<sub>2</sub>O<sub>2</sub> can as signaling molecule which modulates various genes related to stress defense mechanism. H<sub>2</sub>O<sub>2</sub> implicated NO-mediated ABA-induced activation of mitogen-activated protein (MAP) kinase cascade which modulated antioxidant defense mechanism maize leaves. H<sub>2</sub>O<sub>2</sub> can modulate NO and NO itself is an ROS scavenger (<xref ref-type="bibr" rid="B58">Zhang et al., 2007</xref>). In present study, the advantageous roles of H<sub>2</sub>O<sub>2</sub> have been presented in later section where application of very low concentration exogenous H<sub>2</sub>O<sub>2</sub> pretreatment induced and enhanced the antioxidant defense system components which in turn helped in decreasing the endogenous contents of ROS including H<sub>2</sub>O<sub>2</sub> and <inline-formula><mml:math id="M12"><mml:msubsup><mml:mi mathvariant='normal' mathcolor='black'>O</mml:mi><mml:mi mathvariant='normal' mathcolor='black'>2</mml:mi><mml:mn mathvariant='normal' mathcolor='black'>&#x02022;&#x02013;</mml:mn></mml:msubsup></mml:math></inline-formula> and in decreasing the oxidative damage which is parallel with the results of the previous findings (<xref ref-type="bibr" rid="B58">Zhang et al., 2007</xref>, <xref ref-type="bibr" rid="B57">2011</xref>). Both AsA and GSH presenting in chloroplast, cytoplasm, apoplast, mitochondria, peroxisome effectively scavenge H<sub>2</sub>O<sub>2</sub>. CAT, APX, GPX, and GST directly catalyze the reactions of H<sub>2</sub>O<sub>2</sub> scavenging. Exogenous low dose of H<sub>2</sub>O<sub>2</sub> in the present study enhanced the activities of these enzymes and increased the contents of AsA and GSH of Cd affected rapeseed seedlings which are directly related to H<sub>2</sub>O<sub>2</sub> scavenging process and that is why H<sub>2</sub>O<sub>2</sub> pretreatment decreased the endogenous H<sub>2</sub>O<sub>2</sub> levels and subsequent oxidative damage of Cd affected seedlings (<xref ref-type="bibr" rid="B32">Mittler, 2002</xref>; <xref ref-type="bibr" rid="B4">Blokhina et al., 2003</xref>; <xref ref-type="bibr" rid="B3">Ashraf, 2009</xref>; <xref ref-type="bibr" rid="B15">Gill and Tuteja, 2010</xref>).</p>
<p>Ascorbate is water-soluble non-enzymatic antioxidant in cell decreasing oxidative stress scavenging <inline-formula><mml:math id="M13"><mml:msubsup><mml:mi mathvariant='normal' mathcolor='black'>O</mml:mi><mml:mi mathvariant='normal' mathcolor='black'>2</mml:mi><mml:mn mathvariant='normal' mathcolor='black'>&#x02022;&#x02013;</mml:mn></mml:msubsup></mml:math></inline-formula> and OH<sup>&#x2219;</sup> (<xref ref-type="bibr" rid="B15">Gill and Tuteja, 2010</xref>). In rapeseed seedlings of present study, AsA level reduced and DHA level increased (because AsA is oxidized to DHA after scavenging ROS) due to reduced MDHAR and DHAR activities (which are AsA recycling enzymes) which decreased the AsA/DHA ratio and increased oxidative stress (<xref ref-type="bibr" rid="B7">Chao et al., 2010</xref>). APX activity upregulated due to Cd exposure, which is correlated to the reduced AsA content. H<sub>2</sub>O<sub>2</sub> pretreatment followed by Cd exposure upregulated APX, MDHAR and DHAR activities in the seedlings which restored AsA and decreased oxidative stress which is supported by previous findings (<xref ref-type="bibr" rid="B25">Hu et al., 2009</xref>; <xref ref-type="bibr" rid="B29">Li et al., 2011</xref>; <xref ref-type="bibr" rid="B57">Zhang et al., 2011</xref>). In rapeseed seedlings, increased levels of GSH and GSSG but decreased GSH/GSSG ratio have been noticed in exposure to Cd which are supported by previous studies (<xref ref-type="bibr" rid="B34">Molina et al., 2008</xref>; <xref ref-type="bibr" rid="B25">Hu et al., 2009</xref>; <xref ref-type="bibr" rid="B20">Hasanuzzaman et al., 2012a</xref>). GSH is the thiol group of non-enzymatic antioxidant showing an imperative role in the stress signal, adaptation and defense mechanism of plants (<xref ref-type="bibr" rid="B39">Noctor et al., 2012</xref>). GSSG is recycled to GSH involving the GR activity (<xref ref-type="bibr" rid="B15">Gill and Tuteja, 2010</xref>). Increased GSH content after H<sub>2</sub>O<sub>2</sub> application was found beneficial under Cd stress (<xref ref-type="bibr" rid="B6">Chao et al., 2009</xref>). The application of H<sub>2</sub>O<sub>2</sub> upregulated AsA and GSH levels and improved CAT, POD, SOD, GPX, GR, MDHAR, and DHAR metabolism as reported in Al affected wheat seedlings (<xref ref-type="bibr" rid="B54">Xu et al., 2010</xref>). Seedlings pretreated with H<sub>2</sub>O<sub>2</sub> increased GR activity (which recycles GSSG to GSH) which resulted in decreased GSSG level and increased GSH content which increased GSH/GSSG ratio in Cd affected rapeseed seedlings which is supported by previous findings (<xref ref-type="bibr" rid="B25">Hu et al., 2009</xref>; <xref ref-type="bibr" rid="B29">Li et al., 2011</xref>; <xref ref-type="bibr" rid="B57">Zhang et al., 2011</xref>).</p>
<p>The multifunctional isoenzymes GSTs are vital antioxidant enzymes, involved xenobiotic and toxic compound detoxification process (<xref ref-type="bibr" rid="B41">Polidoros and Scandalios, 1999</xref>). In the present investigation, GST activity and GSH amplified due to Cd exposure which were also observed in other studies (<xref ref-type="bibr" rid="B25">Hu et al., 2009</xref>; <xref ref-type="bibr" rid="B20">Hasanuzzaman et al., 2012a</xref>). Nonetheless, a further increase of GST activity and GSH content was noticed in H<sub>2</sub>O<sub>2</sub> pretreated rapeseed seedlings under Cd stress which reduced adverse effects of Cd on physiology and growth which is similar to the findings of <xref ref-type="bibr" rid="B25">Hu et al. (2009)</xref> in rice. Increased Cd sequestration by H<sub>2</sub>O<sub>2</sub> pretreatment in rice roots is an indication of crucial roles of H<sub>2</sub>O<sub>2</sub> to further decline of Cd translocation to shoot (<xref ref-type="bibr" rid="B25">Hu et al., 2009</xref>). Cd stress reduced CAT and GPX activities in rapeseed seedlings that are correlated to a generation of high H<sub>2</sub>O<sub>2</sub> which is comparable with previous findings (<xref ref-type="bibr" rid="B25">Hu et al., 2009</xref>; <xref ref-type="bibr" rid="B20">Hasanuzzaman et al., 2012a</xref>). The Cd has an affinity to proteins or &#x2013;SH compounds and other side chains, Cd disturbs protein and enzymes synthesis which impair enzymatic activity (<xref ref-type="bibr" rid="B46">Sanit&#x00E1; di Toppi and Gabbrielli, 1999</xref>). CAT and GPX activities were restored and increased in H<sub>2</sub>O<sub>2</sub> pretreated Cd-stressed seedlings which played vital roles in reducing the H<sub>2</sub>O<sub>2</sub> level in Cd affected seedlings. Similar roles of H<sub>2</sub>O<sub>2</sub> were observed in Cd affected rice seedlings (<xref ref-type="bibr" rid="B25">Hu et al., 2009</xref>), cucumber plants subjected to low light stress (<xref ref-type="bibr" rid="B57">Zhang et al., 2011</xref>) and in salt affected rice seedlings (<xref ref-type="bibr" rid="B29">Li et al., 2011</xref>).</p>
<p>Like other abiotic stresses, MG is overproduced within the plants under Cd stress (<xref ref-type="bibr" rid="B20">Hasanuzzaman et al., 2012a</xref>; <xref ref-type="bibr" rid="B27">Kaur et al., 2015</xref>; <xref ref-type="bibr" rid="B35">Nahar et al., 2015</xref>). Cd decreased both the activities of Gly I and Gly II that indicated the reduced MG detoxification via the glyoxalase system (<xref ref-type="bibr" rid="B35">Nahar et al., 2015</xref>). In this study, rapeseed seedlings exposed to Cd decreased Gly I and Gly II activities but pretreatment with H<sub>2</sub>O<sub>2</sub> increased Gly I and Gly II activities and GSH content indicating the imperative roles of H<sub>2</sub>O<sub>2</sub> in MG detoxification which are in the same line with the previous findings (<xref ref-type="bibr" rid="B20">Hasanuzzaman et al., 2012a</xref>; <xref ref-type="bibr" rid="B37">Nahar et al., 2016a</xref>,<xref ref-type="bibr" rid="B36">b</xref>).</p>
</sec>
<sec><title>Conclusion</title>
<p>In this study, we provided evidence for a specific pattern of ROS generation (H<sub>2</sub>O<sub>2</sub> and <inline-formula><mml:math id="M14"><mml:msubsup><mml:mi mathvariant='normal' mathcolor='black'>O</mml:mi><mml:mi mathvariant='normal' mathcolor='black'>2</mml:mi><mml:mn mathvariant='normal' mathcolor='black'>&#x02022;&#x02013;</mml:mn></mml:msubsup></mml:math></inline-formula>) and oxidative damage (MDA content) with the raise of Cd dose. Exogenous H<sub>2</sub>O<sub>2</sub> treatment increased the amount of the most important ROS scavenging molecules AsA and GSH and increasing the antioxidant enzyme activities which enhanced ROS scavenging process. The Gly I and Gly II activities and content of GSH increased after H<sub>2</sub>O<sub>2</sub> pretreatment indicating the roles of exogenous H<sub>2</sub>O<sub>2</sub> in MG detoxification process. In contrast to the evidence of exogenous H<sub>2</sub>O<sub>2</sub>-induced ROS and MG detoxification in the present study, a number of unanswered questions still remain unclear. Why and how does H<sub>2</sub>O<sub>2</sub> induce production of antioxidant molecules (AsA and GSH) and activities antioxidant enzymes? Previous reports support the notion that H<sub>2</sub>O<sub>2</sub> induced signaling is involved with phytohormones and signaling molecules ABA, SA, JA (jasmonic acid), GA (gibberallic acid), ethylene, NO, Ca<sup>2+</sup>-mediated development of abiotic stress tolerances in plant (<xref ref-type="bibr" rid="B33">Mittler et al., 2004</xref>; <xref ref-type="bibr" rid="B26">Jubany-Mari et al., 2009</xref>; <xref ref-type="bibr" rid="B9">Chen et al., 2012</xref>; <xref ref-type="bibr" rid="B17">Guo et al., 2014</xref>; <xref ref-type="bibr" rid="B45">Reczek and Chandel, 2015</xref>; <xref ref-type="bibr" rid="B47">Saxena et al., 2016</xref>). In relation to the findings of present study, new questions arise: is there any signaling function of H<sub>2</sub>O<sub>2</sub> in regulating the biosynthesis or degradation/metabolism of antioxidants components or, other hormones or signaling molecules affecting these processes? The possible mechanisms and signaling action of H<sub>2</sub>O<sub>2</sub> in these aspects should be further elucidated.</p>
</sec>
<sec><title>Author Contributions</title>
<p>MH, MF, and KN conceived and designed the experiments; MH and KN performed the experiments; HA and BR analyzed the data; MF contributed reagents/materials/analysis tools; MH, KN, SG, HA, and BR wrote the manuscript. BR edited the manuscript. All authors read and approved the final manuscript.</p>
</sec>
<sec><title>Conflict of Interest Statement</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
</body>
<back>
<ack>
<p>We acknowledge Dr. Anisur Rahman, Taufika Islam Anee, Mazhar Ul Alam and Farah Tasmin Bhuiyan of Laboratory of Plant Stress Responses, faculty of Agriculture, Kagawa University, Japan for the critical reading of the manuscript.</p>
</ack>
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</ref-list>
<glossary>
<title>Abbreviations</title>
<def-list id="DL1">
<def-item>
<term>AO</term>
<def>
<p>ascorbate oxidase</p>
</def>
</def-item>
<def-item>
<term>APX</term>
<def>
<p>ascorbate peroxidase</p>
</def>
</def-item>
<def-item>
<term>AsA</term>
<def>
<p>ascorbic acid (ascorbate)</p>
</def>
</def-item>
<def-item>
<term>BSA</term>
<def>
<p>bovine serum albumin</p>
</def>
</def-item>
<def-item>
<term>CAT</term>
<def>
<p>catalase</p>
</def>
</def-item>
<def-item>
<term>CDNB</term>
<def>
<p>1- chloro-2, 4-dinitrobenzene</p>
</def>
</def-item>
<def-item>
<term>Chl</term>
<def>
<p>chlorophyll</p>
</def>
</def-item>
<def-item>
<term>DHA</term>
<def>
<p>dehydroascorbate</p>
</def>
</def-item>
<def-item>
<term>DHAR</term>
<def>
<p>dehydroascorbate reductase</p>
</def>
</def-item>
<def-item>
<term>DTNB</term>
<def>
<p>5,5&#x2032;-dithio-bis (2-nitrobenzoic acid)</p>
</def>
</def-item>
<def-item>
<term>EDTA</term>
<def>
<p>ethylenediaminetetraacetic acid</p>
</def>
</def-item>
<def-item>
<term>Gly I</term>
<def>
<p>glyoxalase I</p>
</def>
</def-item>
<def-item>
<term>Gly II</term>
<def>
<p>glyoxalase II</p>
</def>
</def-item>
<def-item>
<term>GPX</term>
<def>
<p>glutathione peroxidase</p>
</def>
</def-item>
<def-item>
<term>GR</term>
<def>
<p>glutathione reductase</p>
</def>
</def-item>
<def-item>
<term>GSH</term>
<def>
<p>reduced glutathione</p>
</def>
</def-item>
<def-item>
<term>GSSG</term>
<def>
<p>oxidized glutathione</p>
</def>
</def-item>
<def-item>
<term>GST</term>
<def>
<p>glutathione <italic>S</italic>-transferase</p>
</def>
</def-item>
<def-item>
<term>HSD</term>
<def>
<p>honest significant difference</p>
</def>
</def-item>
<def-item>
<term>LOX</term>
<def>
<p>lipoxygenase</p>
</def>
</def-item>
<def-item>
<term>MDA</term>
<def>
<p>malondialdehyde</p>
</def>
</def-item>
<def-item>
<term>MDHA</term>
<def>
<p>monodehydroascorbate</p>
</def>
</def-item>
<def-item>
<term>MDHAR</term>
<def>
<p>MDHA reductase</p>
</def>
</def-item>
<def-item>
<term>MG</term>
<def>
<p>methylglyoxal</p>
</def>
</def-item>
<def-item>
<term>NADPH</term>
<def>
<p>nicotinamide adenine dinucleotide phosphate</p>
</def>
</def-item>
<def-item>
<term>NTB</term>
<def>
<p>2-nitro-5-thiobenzoic acid</p>
</def>
</def-item>
<def-item>
<term>PEG</term>
<def>
<p>polyethylene glycol</p>
</def>
</def-item>
<def-item>
<term>Pro</term>
<def>
<p>proline</p>
</def>
</def-item>
<def-item>
<term>ROS</term>
<def>
<p>reactive oxygen species</p>
</def>
</def-item>
<def-item>
<term>RWC</term>
<def>
<p>relative water content</p>
</def>
</def-item>
<def-item>
<term>SLG</term>
<def>
<p><italic>S</italic>-<sc>D</sc>-lactoylglutathione</p>
</def>
</def-item>
<def-item>
<term>TBA</term>
<def>
<p>thiobarbituric acid</p>
</def>
</def-item>
<def-item>
<term>TCA</term>
<def>
<p>trichloroacetic acid</p>
</def>
</def-item>
</def-list>
</glossary>
</back>
</article>