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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Physiol.</journal-id>
<journal-title>Frontiers in Physiology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Physiol.</abbrev-journal-title>
<issn pub-type="epub">1664-042X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="publisher-id">1231621</article-id>
<article-id pub-id-type="doi">10.3389/fphys.2023.1231621</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Physiology</subject>
<subj-group>
<subject>Review</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>The pathogenic role of intestinal flora metabolites in diabetic nephropathy</article-title>
<alt-title alt-title-type="left-running-head">Tian et al.</alt-title>
<alt-title alt-title-type="right-running-head">
<ext-link ext-link-type="uri" xlink:href="https://doi.org/10.3389/fphys.2023.1231621">10.3389/fphys.2023.1231621</ext-link>
</alt-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>Tian</surname>
<given-names>En</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/2119671/overview"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Wang</surname>
<given-names>Feng</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Zhao</surname>
<given-names>Lei</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Sun</surname>
<given-names>Yan</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/2208904/overview"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Yang</surname>
<given-names>Jurong</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="corresp" rid="c001">&#x2a;</xref>
<uri xlink:href="https://loop.frontiersin.org/people/1181622/overview"/>
</contrib>
</contrib-group>
<aff id="aff1">
<sup>1</sup>
<institution>The Third Affiliated Hospital of Chongqing Medical University</institution>, <addr-line>Chongqing</addr-line>, <country>China</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>Beibei Traditional Chinese Medicine Hospital</institution>, <addr-line>Chongqing</addr-line>, <country>China</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>
<bold>Edited by:</bold> <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/2026824/overview">Zhanzheng Zhao</ext-link>, Zhengzhou University, China</p>
</fn>
<fn fn-type="edited-by">
<p>
<bold>Reviewed by:</bold> <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/1801839/overview">Yiding Zhang</ext-link>, First Affiliated Hospital of Zhengzhou University, China</p>
<p>
<ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/997363/overview">Mengqiu Wu</ext-link>, Children&#x2019;s Hospital of Nanjing Medical University, China</p>
</fn>
<corresp id="c001">&#x2a;Correspondence: Jurong Yang, <email>yjr923@163.com</email>
</corresp>
</author-notes>
<pub-date pub-type="epub">
<day>04</day>
<month>07</month>
<year>2023</year>
</pub-date>
<pub-date pub-type="collection">
<year>2023</year>
</pub-date>
<volume>14</volume>
<elocation-id>1231621</elocation-id>
<history>
<date date-type="received">
<day>30</day>
<month>05</month>
<year>2023</year>
</date>
<date date-type="accepted">
<day>26</day>
<month>06</month>
<year>2023</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2023 Tian, Wang, Zhao, Sun and Yang.</copyright-statement>
<copyright-year>2023</copyright-year>
<copyright-holder>Tian, Wang, Zhao, Sun and Yang</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<p>With the increasing incidence of diabetes, diabetic kidney disease has become a major cause of chronic kidney disease. The role of the gut microbiota in diabetes and its related complications have been extensively investigated; the modulatory effect of the gut microbiota on the host depends on several gut microbial metabolites, particularly short-chain fatty acids, secondary bile acids, and trimethylamine N-oxide. In this review, we focused on the evidence related to the pathogenic role of each of the gut microbial metabolites in diabetic nephropathy. The main novel therapies targeting the gut microbiota include probiotics, dietary prebiotics, synbiotic supplements, and faecal microbiota transplants, although there is no standard treatment principle. Further research is therefore needed to elucidate the link between gut microbes and diabetic nephropathy, and more therapeutic targets should be explored to treat diabetic nephropathy with dysbiosis of the gut microbes.</p>
</abstract>
<kwd-group>
<kwd>diabetic nephropathy</kwd>
<kwd>gut microbes</kwd>
<kwd>metabolites</kwd>
<kwd>novel therapeutics</kwd>
<kwd>therapeutic targets</kwd>
</kwd-group>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-at-acceptance</meta-name>
<meta-value>Renal Physiology and Pathophysiology</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1">
<title>1 Introduction</title>
<p>Diabetes mellitus (DM) has become one of the fastest-growing public health problems in both developed and developing countries. According to the 2019 International Diabetes Federation statistics, 463 million people had diabetes in 2019, and 579 million are expected to have diabetes by 2030, and 700 million (51%) by 2045 (<xref ref-type="bibr" rid="B76">Saeedi et al., 2019</xref>).</p>
<p>Diabetic nephropathy (DN) is one of the most serious complications of diabetes, and it is also emerging as a major cause of chronic kidney disease (<xref ref-type="bibr" rid="B72">Raval et al., 2020</xref>). The pathogenesis of DN is complex and multifactorial, which involves multiple pathways and mediators (<xref ref-type="bibr" rid="B68">P&#xe9;rez-Morales et al., 2019</xref>), including haemodynamic abnormalities, metabolic disturbances and hormone synthesis (<xref ref-type="bibr" rid="B85">Tavafi, 2013</xref>). The renin-angiotensin-aldosterone system (RAAS), the formation of advanced glycosylation end products (AGE), activation of transforming growth factor-&#x3b2;1 (TGF-&#x3b2;1), connective tissue growth factor (CTGF), protein kinase C (PKC), mitogen-activated protein kinases (MAPKs) and reactive oxygen species (ROS) are some of the important pathways in the development of DN. Each of these pathways contributes to disease progression through multiple mediators or by interacting with other pathways. For example, oxidative stress causes damages to Ang II, and conversely, RAAS causes damages to oxidative stress; Nicotinamide adenine phosphate dehydrogenase (NADPH) oxidase increases TGF-&#x3b2;, and conversely, TGF-&#x3b2; increases ROS through activation of NADPH oxidase (<xref ref-type="bibr" rid="B78">Samsu, 2021</xref>). Among these multifactorial pathogenesis, hyperglycemia is the main cause of DN development (<xref ref-type="bibr" rid="B89">VR et al., 2019</xref>). Genetic factors and environmental factors such as diet and lifestyle are widely recognised as contributing to diabetes and its complications, but there is also growing evidence for the involvement of gut microbes (<xref ref-type="bibr" rid="B109">Zhang et al., 2013</xref>; <xref ref-type="bibr" rid="B75">Sabatino et al., 2017</xref>); endotoxins, proteins, and metabolites from the gut microbiota are associated with kidney disease (<xref ref-type="bibr" rid="B25">Felizardo et al., 2019</xref>; <xref ref-type="bibr" rid="B70">Plata et al., 2019</xref>; <xref ref-type="bibr" rid="B96">Wu et al., 2020b</xref>; <xref ref-type="bibr" rid="B92">Wang et al., 2020</xref>), and interventions targeting these causative factors could be potential therapeutic targets to slow the progression of diabetic nephropathy.</p>
</sec>
<sec id="s2">
<title>2 Microbiological characteristics of the gut in diabetic nephropathy</title>
<p>In healthy populations, <italic>the genus Bacteroides</italic> and <italic>phylum thick-walled bacteria</italic> account for more than 90% of the intestinal flora, and the latter includes <italic>the genera Clostridium, Bacteroides, Eubacterium, Prevotella, Porphyromonas, Ruminococcaceae</italic> and <italic>Lactobacillus.</italic> In addition, other species of lower abundance include those belonging to <italic>Proteus species</italic> (<italic>Enterobacteriaceae</italic>, <italic>Helicobacter pylori</italic>, etc.), <italic>Actinobacteria</italic> (<italic>Bifidobacterium</italic> spp. and <italic>Corynebacterium aerogenes</italic>), <italic>Methanococcus,</italic> and <italic>Microphylum</italic> resveratrol (<xref ref-type="bibr" rid="B3">Arumugam et al., 2011</xref>). We have counted the intestinal microflora species studied in relation to diabetic nephropathy (<xref ref-type="table" rid="T1">Table 1</xref>). Some important pathogenic bacteria (e.g., <italic>Klebsiella pneumoniae, Bacteroides immobilis, Enterobacteriaceae</italic> spp.<italic>,</italic> and <italic>Legionella</italic> spp.) proliferate abnormally in end-stage renal disease and DN (<xref ref-type="bibr" rid="B88">Vaziri et al., 2013</xref>; <xref ref-type="bibr" rid="B39">K&#xe5;hrstr&#xf6;m et al., 2016</xref>). In an animal study, researchers found that the intestinal flora of DN mice showed an abnormal ratio of <italic>thick-walled phylum/Bacteroides</italic>, <italic>that Heterobacteria</italic> and <italic>Bacillus anaerobicus</italic> may contribute to a decrease in glomerular filtration rate, and that <italic>Blautia</italic> spp. may be a protective factor in DN (<xref ref-type="bibr" rid="B50">Li Y. et al., 2020a</xref>). In a recent study, <xref ref-type="bibr" rid="B11">Chen et al. (2022)</xref> found that the DN group had the highest proportion of the thick-walled phylum, followed by <italic>the genera Bacteroides, Clostridium,</italic> and <italic>Proteus</italic>, whereas the non-DN group had the largest proportion of <italic>the genus Bacteroides,</italic> followed by <italic>thick-walled phylum</italic>, <italic>genus Proteu</italic>s, and <italic>genus Clostridium.</italic> The main differences between the two groups were <italic>Odoribacter splanchnicus, Clostridium cellulolyticum rumen, Kleizzia adler, Lachnospiraceae NK4A136, Ruminococcaceae NK4A214, Aureobasidium</italic> spp.<italic>, Biliophilus</italic> spp, <italic>UBA 1819, Ruminococcaceae UCG-004, Anaerobic</italic> spp.<italic>,</italic> and <italic>Ruminococcaceae NK4A214</italic>. Among them, the <italic>O. splanchnicus</italic>, <italic>Clostridium decidua, Clostridium adelicum,</italic> and <italic>Lachnospiraceae NK4A136 groups</italic> were closely associated with short-chain fatty acid (SCFA) production (<xref ref-type="bibr" rid="B11">Chen et al., 2022</xref>). A study confirmed significant differences in the abundance of gut microbiota and changes in bacterial populations in the diabetic group compared to healthy controls and in the DN group compared to the diabetic group. This study also confirmed that <italic>Prevotella</italic> was more abundant in the gut microbiota of healthy controls than in those with diabetes and DN (<xref ref-type="bibr" rid="B84">Tao et al., 2019</xref>). The above findings imply that the abundance of certain flora species is higher in patients with DN than in non-DN patients. It is mainly caused by dysbiosis of the intestinal flora, which is manifested by an increase in the species and the number of conditioned pathogens.</p>
<table-wrap id="T1" position="float">
<label>TABLE 1</label>
<caption>
<p>Types of intestinal microflora in DN.</p>
</caption>
<table>
<thead valign="top">
<tr>
<th align="center">Species of flora</th>
<th align="center">Reference</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="center">
<italic>Klebsiella pneumoniae</italic>
</td>
<td rowspan="4" align="left">
<xref ref-type="bibr" rid="B88">Vaziri et al. (2013),</xref> <xref ref-type="bibr" rid="B39">K&#xe5;hrstr&#xf6;m et al. (2016)</xref>
</td>
</tr>
<tr>
<td align="center">
<italic>Bacteroides immobilis</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Enterobacteriaceae</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Legionella</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Thick-walled phylum/Bacteroides</italic>
</td>
<td rowspan="4" align="center">
<xref ref-type="bibr" rid="B50">Li et al. (2020a)</xref>
</td>
</tr>
<tr>
<td align="center">
<italic>Heterobacteria</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Bacillus anaerobicus</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Blautia</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Thick-walled phylum</italic>
</td>
<td rowspan="4" align="center">
<xref ref-type="bibr" rid="B11">Chen et al. (2022)</xref>
</td>
</tr>
<tr>
<td align="center">
<italic>Bacteroides</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Clostridium</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Proteus</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Prevotella</italic>
</td>
<td align="center">
<xref ref-type="bibr" rid="B84">Tao et al. (2019)</xref>
</td>
</tr>
<tr>
<td align="center">
<italic>Oncococcidae</italic>
</td>
<td rowspan="3" align="center">
<xref ref-type="bibr" rid="B7">Cai et al. (2022)</xref>
</td>
</tr>
<tr>
<td align="center">
<italic>Sarcococcidae</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Streptococcus lactis</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Phyla Anaplasma</italic>
</td>
<td rowspan="4" align="center">
<xref ref-type="bibr" rid="B77">Salguero et al. (2019)</xref>
</td>
</tr>
<tr>
<td align="center">
<italic>Aspergillus</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Verruciformes</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Clostridium</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Lactobacillus humanus</italic>
</td>
<td rowspan="6" align="center">
<xref ref-type="bibr" rid="B12">Chen et al. (2023)</xref>
</td>
</tr>
<tr>
<td align="center">
<italic>Lactobacillus mucilaginous</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Fusobacterium</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Megasphaeralsdeni</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Ruminococcus gnavus</italic>
</td>
</tr>
<tr>
<td align="center">
<italic>Lactobacillus</italic>
</td>
</tr>
</tbody>
</table>
</table-wrap>
<p>An increasing number of studies have found that gut microbiota plays a key role in the development of DN (<xref ref-type="bibr" rid="B95">Wu et al., 2020a</xref>; <xref ref-type="bibr" rid="B7">Cai et al., 2022</xref>). In an animal study, the abundance of gut microbiota changed significantly between the DM and DN groups, particularly the relative abundance of the SCFA-producing bacteria <italic>Oncococcidae, Sarcococcidae,</italic> and <italic>Streptococcus lactis</italic>, and changes in the gut microbiota may play an important role in the progression of DN (<xref ref-type="bibr" rid="B7">Cai et al., 2022</xref>). The gut microbiota-derived metabolite phenyl sulfate caused proteinuria and foot cell damage in DN rats (<xref ref-type="bibr" rid="B43">Kikuchi et al., 2019</xref>). In a recent study, to assess the effect of gut barrier damage on renal injury in diabetic conditions, investigators induced DN in wild-type and mitochondrial antiviral signalling protein (MAVS)-knockout mice by unilateral nephrectomy and streptozotocin treatment and found that MAVS knockout diabetic mice exhibited more severe glomerular and tubular injury than wild-type diabetic mice. Studies have confirmed the role of MAVS signalling in maintaining the integrity of the intestinal barrier in patients with diabetes (<xref ref-type="bibr" rid="B51">Linh et al., 2022</xref>). These findings suggest that dysregulation of the intestinal microbiota is involved in the pathogenesis of DN.</p>
<p>It has been demonstrated that four phyla of lipopolysaccharide-producing Gram-negative bacteria, which includes <italic>the phyla Anaplasma, Aspergillus, Verruciformes</italic>, and <italic>Clostridium</italic>, have been identified as relatively abundant in the gut microbiota of diabetic nephropathy compared to the healthy group (<xref ref-type="bibr" rid="B77">Salguero et al., 2019</xref>). By comparing the metabolic profiles of the intestinal flora metabolites of different primary conditions in a study on chronic kidney disease, it was founded that more OTU values were detected in the microbiota of patients with diabetic nephropathy compared to the healthy population and hypertensive renal impairment, in which the relative abundance of <italic>Lactobacillus</italic> hominis and <italic>Lactobacillus</italic> mucosus was higher. <italic>Fusobacterium</italic> spp.<italic>, Megasphaeralsdeni</italic> spp.<italic>, Ruminococcus gnavus</italic> spp. and <italic>Lactobacillus</italic> spp. were also found able to correlate more precisely with L-Proline and Stearic acid were found able to differentiate diabetic nephropathy patients from healthy participants (<xref ref-type="bibr" rid="B12">Chen et al., 2023</xref>).</p>
<p>In recent years, host-intestinal flora interactions have become an integral part of host homeostasis. In the context of diabetic nephropathy, there is growing evidence to support a bidirectional microbiota-renal crosstalk, which is particularly evident during progressive renal dysfunction. Indeed, in diabetic nephropathy, the &#x201c;healthy&#x201d; microbiota structure is disrupted and gut microbes produce large amounts of uremic solutes, leading to renal damage; on the other hand, the uremic state leads to changes in microbial metabolism and composition due to reduced renal clearance, thus creating a vicious cycle in which In this vicious circle, ecological disorders and renal dysfunction will gradually worsen. Therefore, diabetic nephropathy and intestinal flora are mutually influential and causal.</p>
</sec>
<sec id="s3">
<title>3 The pathogenic role of intestinal flora metabolites in diabetic nephropathy</title>
<p>Intestinal inflammation and epithelial barrier breakdown accelerate systemic translocation of the bacterial-derived uremic toxins including indoxyl sulphate, p-cresyl sulphate, and TMAO, and cause oxi-dative stress injury to the kidney, cardiovascular and endocrine systems (<xref ref-type="bibr" rid="B13">Chen et al., 2019</xref>). Glomerular filtration rate decreases with podocyte injury and death, disrupting the homeostasis of the gut microbiota as uremic toxins accumulate in the circulation, i.e., gut microbial dysbiosis (<xref ref-type="bibr" rid="B70">Plata et al., 2019</xref>). Subsequently, SCFA production decreases, whereas levels of typical uremic toxins such as p-cresol sulfate, indolyl sulfate, and trimethylamine N-oxide (TMAO) increase, ultimately worsening DN (<xref ref-type="bibr" rid="B26">Feng et al., 2021</xref>). In addition, changes in the intestinal microenvironment result in increased intestinal permeability, leading to increased secretion of bacterial components such as lipopolysaccharides (<xref ref-type="bibr" rid="B71">Potrykus et al., 2021</xref>). These endotoxins bind to signalling molecules such as toll-like receptors to recruit inflammatory cytokines and contribute to the development of chronic systemic inflammation (<xref ref-type="bibr" rid="B64">Ni et al., 2022</xref>) (<xref ref-type="fig" rid="F1">Figure 1</xref>).</p>
<fig id="F1" position="float">
<label>FIGURE 1</label>
<caption>
<p>After the imbalance of intestinal flora in DN patients, the production of SCFA decreases and the level of TMAO increases. In addition, the increase of intestinal permeability leads to the increase of LPS permeability. Through different signal pathways, it leads to the thickening of renal basement membrane, podocyte and renal tubule damage, and promotes renal fibrosis.</p>
</caption>
<graphic xlink:href="fphys-14-1231621-g001.tif"/>
</fig>
<sec id="s3-1">
<title>3.1 Short-chain fatty acids</title>
<p>SCFAs are one of the main metabolites of the microbially-mediated metabolism of fibre in the gut, leading to fermentation (<xref ref-type="bibr" rid="B32">He et al., 2020</xref>). It is a subset of fatty acids, containing six or fewer carbon molecules, and shows beneficial effects on the kidney. SCFAs play a role in bioregulation by inhibiting histone deacetylases (HDACs) and activating G protein receptors, thereby reducing the inflammatory response and lowering mean arterial pressure (<xref ref-type="bibr" rid="B57">Magliocca et al., 2022</xref>). SCFAs include acetate, propionate, and butyrate, which are produced by microbial communities through the fermentation of indigestible carbohydrates (<xref ref-type="bibr" rid="B14">Cong et al., 2022</xref>). Acetate and propionate are mainly produced by Bacteroidetes, whereas butyrate is mainly produced by Firmicutes (<xref ref-type="bibr" rid="B48">Levy et al., 2016</xref>).</p>
<p>The SCFA butyrate plays a positive role in the progression of diabetes and certain types of kidney disease (<xref ref-type="bibr" rid="B55">Machado et al., 2012</xref>; <xref ref-type="bibr" rid="B31">Guo et al., 2018</xref>; <xref ref-type="bibr" rid="B99">Xu et al., 2018</xref>), although its mechanism is not yet clear. Butyrate is suggested to alleviate DN by mediating the miR-7a-5p/P311/TGF-&#x3b2;1 pathway (<xref ref-type="bibr" rid="B21">Du et al., 2020</xref>). Transforming growth factor-&#x3b2;1 (TGF-&#x3b2;1) is the initial factor that triggers the fibrosis signalling cascade (<xref ref-type="bibr" rid="B9">Chang et al., 2016</xref>). P311 is an RNA-binding protein that stimulates TGF-&#x3b2;1 translation in several cell types (<xref ref-type="bibr" rid="B104">Yao et al., 2015</xref>). Butyrate supplementation attenuated kidney damage and apoptosis in a mouse model of genetic diabetes (db/db) as well as high glucose-induced fibrosis in SV40-MES-13 cells and inhibited TGF-&#x3b2;1 and P311 expression (<xref ref-type="bibr" rid="B21">Du et al., 2020</xref>). Oxidative stress is a key factor in the development of DN (<xref ref-type="bibr" rid="B86">Turkmen, 2017</xref>). The nuclear factor erythroid 2-related factor 2 (NRF2) plays a key role in cellular defence against oxidative stress (<xref ref-type="bibr" rid="B44">Kobayashi et al., 2016</xref>). Sodium butyrate (NaB), a known activator of NRF2, showed a DN-preventive effect (<xref ref-type="bibr" rid="B111">Zhou et al., 2022</xref>). A study that treated streptozotocin-induced diabetic C57BL/6Nrf2-knockout and the corresponding wild-type mice with NaB for 20&#xa0;weeks found that diabetic mice not treated with NaB showed significant renal pathological changes such as oxidative damage, inflammation, apoptosis, fibrosis, and proteinuria. The results confirmed that NaB inhibited HDAC activity and increased the expression of NRF2 and its downstream targets, heme oxygenase 1 and NAD(P) H dehydrogenase quinone 1. Thus, NaB improved DN by activating NRF2 to inhibit HDAC activity (<xref ref-type="bibr" rid="B19">Dong et al., 2017</xref>). A recent study found anti-inflammatory effects of NaB on glomerular thylakoid cells in a mouse model of DN and high glucose-induced mouse glomerular mesangial cells (<xref ref-type="bibr" rid="B30">Gu et al., 2019</xref>). Gasdermin D (GSDMD) is a newly identified key executing protein for pyroptosis that is cleaved by inflammatory cysteine aspartase (<xref ref-type="bibr" rid="B18">Deng et al., 2021</xref>; <xref ref-type="bibr" rid="B112">Zuo et al., 2021</xref>). High glucose was found to increase propidium iodide (PI)-positive cells, promote the release of lactate dehydrogenase (LDH), interleukin-1 <italic>&#xdf;</italic> (IL-1&#x3b2;), and release of interleukin-18(IL-18); GSDMD, GSDMD N-terminal structural domain (GSDMD-n), and cleaved protein level caspase-1 levels were also elevated. NaB further enhanced the release of LDH by inhibiting caspase 1-GSDMD, which further enhanced LDH release and the number of PI-positive cells. In addition, NaB or Ac-YVAD-CMK, a caspase inhibitor, reversed the high glucose-induced nuclear factor-&#x3ba;B (NF-&#x3ba;B)/NF-&#x3ba;B inhibitor &#x3b1; (I&#x3ba;B-&#x3b1;) signalling pathway. Thus, NaB ameliorated high glucose-induced pyroptosis in glomerular endothelial cells via the caspase 1-GSDMD classical scorch death pathway involving the NF-&#x3ba;B/I&#x3ba;B-&#x3b1; signalling pathway. Exogenous NaB has been shown in different animal models to improve DN by reducing inflammation and oxidative stress as well as improving fibrosis, cell scorching, and DNA damage (<xref ref-type="bibr" rid="B42">Khan and Jena, 2014</xref>; <xref ref-type="bibr" rid="B19">Dong et al., 2017</xref>; <xref ref-type="bibr" rid="B99">Xu et al., 2018</xref>). Exogenous NaB also protected human glomerular thylakoid cells from high glucose-induced scorch death (<xref ref-type="bibr" rid="B30">Gu et al., 2019</xref>). These studies suggest that butyrate may serve as a potential therapeutic target for DN.</p>
<p>Whereas increasing evidence has indicated that butyrate may benefit the host through its anti-diabetic effects, some studies have suggested that acetate may exacerbate disease progression in DN. In a study using diabetic rats as a model, increased serum levels of acetate were found to be associated with increased expression of G protein-coupled receptor 43 (GPR43) in the kidney (<xref ref-type="bibr" rid="B34">Hu et al., 2020</xref>). Under high glucose conditions, acetate significantly increased the expression of GPR43 in human kidney 2 (HK-2) cells. Further analysis showed that GPR43 small interfering (si) RNA treatment significantly reduced lipid accumulation in HK-2 cells, even in the presence of acetate plus high glucose, which correlated with reduced protein levels of 3-hydroxy-3-methylglutaryl coenzyme A, low-density lipoprotein receptor, CD36, and chemokine ligand 16. This study confirmed that excess acetate production by the gut microbiota disrupted cholesterol homeostasis through the activation of GPR43, leading to tubulointerstitial damage in patients with DN Another animal study found that diabetic rats had abnormal gut flora, increased plasma acetate levels, increased urinary protein, thickened glomerular basement membranes, and loss of renal peduncle peduncles compared to controls (<xref ref-type="bibr" rid="B53">Lu et al., 2020</xref>). In addition, protein levels of angiotensin II, angiotensin-converting enzyme, and angiotensin II type 1 receptor were significantly increased in the kidneys of DM rats. The administration of broad-spectrum antibiotics to DM rats not only completely killed most intestinal flora but also significantly reduced plasma acetic acid levels, inhibited intrarenal activation of the renin-angiotensin (RAS) system (by inhibiting the aforementioned three indicators of RAS activation), and attenuated renal injury. This result suggests that dysregulation of the gut microbiota may be associated with intrarenal RAS activation in early DN. In contrast, plasma acetate levels positively correlated with intrarenal angiotensin II protein expression, inferring that acetate may also be involved in renal injury in early DN (<xref ref-type="bibr" rid="B53">Lu et al., 2020</xref>).</p>
<p>Acetic acid, propionic acid, and butyric acid are the main SCFA metabolites produced by gut microbes. However, several studies have focused on butyrate and acetate, and consequently, the potential effects of propionic acid on pathophysiological effects have been underestimated. There is a lack of robust research evidence on the effects of propionate on DN, although researchers have demonstrated that propionate can reduce fatty acid levels in the liver and plasma, reduce food intake, exert immunosuppressive effects, and possibly improve tissue insulin sensitivity (<xref ref-type="bibr" rid="B1">Al-Lahham et al., 2010</xref>; <xref ref-type="bibr" rid="B69">Pingitore et al., 2017</xref>; <xref ref-type="bibr" rid="B105">Yoshida et al., 2019</xref>). Propionate can reduce gluconeogenesis by activating AMP-activated protein kinase (AMPK) to downregulate glucose-6-phosphatase and phosphoenolpyruvate carboxykinase. In addition, siRNA-mediated knockdown of the propionate receptor GPR43 prevented propionate-induced AMPK activation and eliminated gluconeogenesis inhibition (<xref ref-type="bibr" rid="B105">Yoshida et al., 2019</xref>). A study group investigating the role of propionate in improving glucose homeostasis <italic>in vivo</italic> and its mechanism of action found that it enhanced glucose-stimulated insulin release and maintained <italic>&#xdf;</italic>-cell mass by inhibiting apoptosis (<xref ref-type="bibr" rid="B69">Pingitore et al., 2017</xref>). Propionate improves the high-glucose environment in patients with diabetes by modulating insulin sensitivity; thus, it is reasonable to infer that propionate has a positive impact on the progression of diabetic nephropathy.</p>
</sec>
<sec id="s3-2">
<title>3.2 Trimethylamine N-oxide (TMAO)</title>
<p>TMAO is mainly derived from trimethylamine (TMA) oxidation by intestinal flora. Intestinal microorganisms metabolise and produce TMA from ingested nutrients such as lecithin and choline; these nutrients enter the liver via the portal circulation, where they are oxidised by flavin monooxygenase 3 or other flavin monooxygenases to produce TMAO (<xref ref-type="bibr" rid="B5">Bennett et al., 2013</xref>; <xref ref-type="bibr" rid="B45">Koeth et al., 2013</xref>). TMAO is a well-known pro-atherogenic sclerosing agent that promotes atherogenesis and is associated with cardiovascular risk (<xref ref-type="bibr" rid="B5">Bennett et al., 2013</xref>). Some studies have suggested that gut microbial dysbiosis contributes to diabetic microvascular damage, possibly because of the effects of changes in gut microbiota composition on atherosclerosis and endothelial dysfunction, but there is no conclusive evidence for this correlation (<xref ref-type="bibr" rid="B73">Roberts et al., 2018</xref>; <xref ref-type="bibr" rid="B83">Tanase et al., 2020</xref>). Evidence indicates that TMAO influences the progression of DN. In an experiment using streptozotocin-induced DN mice as a model, the mice were divided into mild proteinuria (MP) and severe proteinuria (SP) groups. The microbiota composition differed between the two groups, with a decrease in the abundance of thick-walled bacteria and a significant increase in heterobacteria in the SP group, and an increase in thick-walled bacteria in the MP group. This was associated with an increase in blood TMAO levels, which ultimately led to weight gain and increased glucose levels, accelerating the progression of DN. In addition, the lipopolysaccharide produced by the harmful bacteria led to a breakdown of the intestinal barrier, which allowed additional lipopolysaccharide and TMAO to enter the bloodstream and exacerbate renal damage (<xref ref-type="bibr" rid="B50">Li Y. et al., 2020a</xref>). In another animal study, TMAO exacerbated renal inflammation and promoted tubulointerstitial damage and renal fibrosis by activating NLRP3 inflammatory vesicles, thereby accelerating the development of DN (<xref ref-type="bibr" rid="B24">Fang et al., 2021b</xref>). A recent clinical trial also suggested that alternating gut microflora may be involved in the development of DN and that TMAO and chronic inflammation may be important factors in the development of DN (<xref ref-type="bibr" rid="B103">Yang et al., 2022</xref>).</p>
</sec>
<sec id="s3-3">
<title>3.3 Protein-bound uremic toxins</title>
<p>Protein-bound uremic toxins such as indoxyl sulfate (IS), p-cresol sulfate (pCS), p-toluene glucosinolate (pCG) and phenyl sulfate are derived from the metabolism of aromatic amino acids, tyrosine, phenylalanine and tryptophan by intestinal microorganisms (<xref ref-type="bibr" rid="B23">Fang et al., 2021a</xref>). <italic>Escherichia coli, Proteus vulgaris, Paramecium coli, Bacillus liquefaciens</italic>, and <italic>Bacillus mimicus</italic> digest tryptophan to indole and metabolise it to IS in the liver (<xref ref-type="bibr" rid="B41">Keszthelyi et al., 2009</xref>). IS directly induces tubulointerstitial injury, oxidative stress and inflammation in post-gonadectomy mice (<xref ref-type="bibr" rid="B36">Ji et al., 2018</xref>; <xref ref-type="bibr" rid="B82">Tanaka et al., 2020</xref>) and human renal proximal tubular epithelial (HK-2) cells (<xref ref-type="bibr" rid="B22">Ellis et al., 2018</xref>), it has also been shown to be associated with the progression of DKD in patients with T1D and T2D, as well as in animal models of diabetes, and its elevation is mainly associated with changes in albuminuria and estimated glomerular filtration rate (<xref ref-type="bibr" rid="B4">Atoh et al., 2009</xref>; <xref ref-type="bibr" rid="B87">van der Kloet et al., 2012</xref>; <xref ref-type="bibr" rid="B29">Gooding et al., 2019</xref>).</p>
<p>Both pCS and pCG are derived from tyrosine, which is converted to p-cresol in the fermentation of <italic>Bacteroidetaceae, Bifidobacteria, Clostridia, Enterococcaceae, Eubacteriaceae, Clostridia, Lachnospiraceae</italic>, and <italic>Lactobacillariidae</italic>, and subsequently combined with sulphate or glucuronide to form pCS or pCG respectively (<xref ref-type="bibr" rid="B74">Russell et al., 2013</xref>). pCS can directly affect cell viability and induce cell death as well as induce reactive oxygen species and inflammatory cytokines in HK-2 cells (<xref ref-type="bibr" rid="B93">Watanabe et al., 2013</xref>; <xref ref-type="bibr" rid="B66">Park et al., 2019</xref>). pCG can cause phenotypic changes in proximal renal tubular cells (<xref ref-type="bibr" rid="B62">Mutsaers et al., 2015</xref>). These protein-bound uremic toxins are not only markers for the risk of DN development, but also risk factors that directly contribute to the development of DN. However, the molecular mechanisms of these urotoxins in DN are still unclear and needed further studies.</p>
</sec>
</sec>
<sec id="s4">
<title>4 Effect of drugs for the treatment of diabetic nephropathy on intestinal flora</title>
<p>For the treatment of DN, glycaemic control is central and the use of hypoglycaemic drugs has been shown to have an impact on the gut microbiota. Metformin is a first-line hypoglycaemic drug that inhibits intestinal glucose uptake and hepatic glycogen output via AMPK-dependent and non-AMPK-dependent pathways and is widely used to reduce hyperglycaemia (<xref ref-type="bibr" rid="B97">Xourgia et al., 2019</xref>). Emerging evidence suggests that alterations in gut microbiota are associated with the antidiabetic effects of metformin in mucin-degrading bacteria in patients with type 2 diabetes (<xref ref-type="bibr" rid="B17">de la Cuesta-Zuluaga et al., 2017</xref>). An investigator improved glucose intolerance by transplanting gut microbiota from metformin-treated patients into germ-free mice (<xref ref-type="bibr" rid="B94">Wu et al., 2017</xref>). In rodent and human studies, metformin has altered diet-related transgenic components, leading to reduced microbial population diversity (<xref ref-type="bibr" rid="B47">Lee and Ko, 2014</xref>; <xref ref-type="bibr" rid="B80">Shin et al., 2014</xref>; <xref ref-type="bibr" rid="B17">de la Cuesta-Zuluaga et al., 2017</xref>).</p>
<p>Another class of hypoglycaemic agents alpha-glucosidase inhibitors, such as acarbose, is an oligosaccharide analogue produced by Acti noplanes, play an important role in reducing postprandial hyperglycaemia by competitively inhibiting alpha-glucosidase activity on the brush border of the small intestinal mucosa, and further reducing the absorption of monosaccharides by the intestinal epithelium (<xref ref-type="bibr" rid="B61">Mushtaq et al., 2023</xref>). The reduction in carbohydrate hydrolysis induced by acarbose may have altered microbial fermentation and further reduced lipopolysaccharide and inflammatory cytokines in type 2 diabetes (<xref ref-type="bibr" rid="B81">Su et al., 2015</xref>). In an animal study comparing the effects of metformin, acarbose and selegiline on intestinal microorganisms, alpha diversity analysis found that acarbose reduced microbial abundance and diversity. Acarbose selectively increased bacteria including r<italic>umenococci 2</italic> spp. and <italic>bifidobacteria</italic> spp (<xref ref-type="bibr" rid="B106">Zhang et al., 2019</xref>).</p>
<p>Glucagon-like peptide-1 (GLP-1) is an enterostatin hormone that delays gastric motility, suppresses appetite, stimulates glucose-dependent insulin secretion and reduces glucagon secretion. Commonly used drugs include DPP-4 inhibitors (e.g., ligliptin, etc.) and GLP-1 receptor agonists (e.g., liraglutide, etc.) (<xref ref-type="bibr" rid="B20">Drucker, 2018</xref>). In a study on the effects of sitagliptin on the gut microbiota of rodents, it was found that sitagliptin partially reversed experimentally induced microecological dysbiosis, with an increase in the thick-walled and Tenericutes phylum, a decrease in the anthropoid phylum and a change in the population of SCFA-producing bacteria (<xref ref-type="bibr" rid="B102">Yan et al., 2016</xref>). In another animal study it was confirmed that similar results were obtained with vildagliptin treatment (<xref ref-type="bibr" rid="B107">Zhang et al., 2017</xref>). In an animal study, acute administration of the glucagon-like peptide-1 receptor agonist (GLP-1RA) liraglutide to mice increased levels of caseinolytic protease B (a component of <italic>E. coli</italic>) and norepinephrine (NE) in the cecum. The results of this study strongly suggest that GLP-1RA causes a surge of <italic>E. coli</italic> due to sympathetic activation receptor agonist on changes in the gut bacterium and the underlying mechanisms (<xref ref-type="bibr" rid="B40">Kato et al., 2021</xref>).</p>
<p>Sodium-glucose cotransporter protein (SGLT2) inhibitor that inhibits glucose reabsorption by inhibiting sodium-glucose cotransporter protein 2 in the proximal renal tubule (<xref ref-type="bibr" rid="B33">Heerspink et al., 2016</xref>). A study in diabetic mice, in which the gut microbial composition of the subjects was assessed by 16s rRNA sequencing, showed that diabetic mice treated with dagliflozin exhibited a favourable reduction in the ratio of the thick-walled phylum/Bacteroidetes compared to the diet alone group (<xref ref-type="bibr" rid="B46">Lee et al., 2018</xref>).</p>
<p>In an animal study, it was explored whether the effects of Sacubitril/Valsartan on DN were related to the gut microbiota and associated plasma metabolic profile. It was found that the Sac/Val intervention partially reshaped the composition of the ancient microbiota, reducing the abundance of some harmful bacteria and increasing the abundance of beneficial bacteria-in particular, the abundance of SCFAs-producing bacteria. This may be one of the mechanisms by which Sac/Val therapy reduces renal fibrosis. Furthermore, through functional prediction analysis, the study verified that Sac/Val not only reshaped the structure of the gut flora in DN patients, but also improved the function of the gut microbiome (<xref ref-type="bibr" rid="B91">Wang et al., 2022</xref>).</p>
<p>Although there are more research evidence on strong link between gut microbial dysbiosis and anti-diabetic therapeutic agents, the main effects produced by most antidiabetic drugs are a reduction in the thick-walled phylum/<italic>Bacteroides</italic> phylum ratio and an increase in the metabolites of the gut microbial fraction. However, more studies are needed to confirm the mechanism of action of antidiabetic drugs, especially the newer drugs (DPP-4 inhibitors, GLP-1 receptor agonists, sodium-glucose cotransport protein (SGLT2) inhibitors) on intestinal microbes.</p>
</sec>
<sec id="s5">
<title>5 Interventions for dysbiosis of the intestinal flora in diabetic nephropathy</title>
<p>DN is one of the most serious complications of diabetes and can lead to end-stage renal failure and disability. Changes in the gut microbiota are usually manifested by an increase in the proportion of multiple pathogenic bacteria and a decrease in the proportion of probiotic bacteria (<xref ref-type="bibr" rid="B43">Kikuchi et al., 2019</xref>; <xref ref-type="bibr" rid="B84">Tao et al., 2019</xref>). Given the serious health implications and economic burden associated with diabetic nephropathy, it is particularly important to find effective interventions to slow its progression. Novel therapies are currently focused on restoring a balanced intestinal environment (ecosystem) using probiotics, dietary prebiotics, and synbiotic supplements (<xref ref-type="bibr" rid="B52">Lopes et al., 2018</xref>) (<xref ref-type="table" rid="T2">Table 2</xref>).</p>
<table-wrap id="T2" position="float">
<label>TABLE 2</label>
<caption>
<p>Research evidence on intervention of intestinal flora imbalance in DN.</p>
</caption>
<table>
<thead valign="top">
<tr>
<th align="center">Type of study</th>
<th align="center">Research object</th>
<th align="center">Interventions</th>
<th align="center">Number of cases</th>
<th align="center">Observation indicators</th>
<th align="center">Reference</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="center">Animal experiment</td>
<td align="center">Diabetic Wistar rats</td>
<td align="center">
<italic>Lactobacillus</italic>
</td>
<td align="center">50</td>
<td align="center">ALT,AST,ALP,TB,&#x3b3; -GT,Urea, Creatinine,GSH,TG,TL,TC,HDL-C,NF-&#x3ba;B,Bcl-2, Lipid peroxide</td>
<td align="center">
<xref ref-type="bibr" rid="B63">Negm El-Dein et al. (2022)</xref>
</td>
</tr>
<tr>
<td align="center">Clinical trial</td>
<td align="center">Diabetes nephropathy patients</td>
<td align="center">Probiotics</td>
<td align="center">76</td>
<td align="center">Fasting blood glucose,2&#xa0;h postprandial blood glu-cose,glycosylated hemoglobin (HbA1c),microalbuminuria/creatinine (mAlb/Cr) and estimated glomerular filtration rate (eGFR)</td>
<td align="center">
<xref ref-type="bibr" rid="B37">Jiang et al. (2021)</xref>
</td>
</tr>
<tr>
<td align="center">Clinical trial</td>
<td align="center">Clinical trial</td>
<td align="center">Probiotic</td>
<td align="center">60</td>
<td align="center">Fasting blood samples, lipid concentrations, biomarkers of inflammation and oxidative stress</td>
<td align="center">
<xref ref-type="bibr" rid="B59">Mazruei Arani et al. (2019)</xref>
</td>
</tr>
<tr>
<td align="center">Clinical trial</td>
<td align="center">Diabetes nephropathy patients</td>
<td align="center">Probiotic</td>
<td align="center">60</td>
<td align="center">Glycemic, lipid profiles, biomarkers of inflammation and oxidative stress</td>
<td align="center">
<xref ref-type="bibr" rid="B56">Mafi et al. (2018)</xref>
</td>
</tr>
<tr>
<td align="center">Clinical trial</td>
<td align="center">Diabetes nephropathy patients</td>
<td align="center">Probiotic</td>
<td align="center">48</td>
<td align="center">Oxidizedglutathione, total antioxidant capacity, reduced glutathione (GSH), glutathione peroxidase, and glutathione reductase</td>
<td align="center">
<xref ref-type="bibr" rid="B60">Miraghajani et al. (2017)</xref>
</td>
</tr>
<tr>
<td align="center">Animal experiment</td>
<td align="center">Male C57BL/6J mice</td>
<td align="center">Probiotic</td>
<td align="center">40</td>
<td align="center">Body weight, glucose homeostasis, adipose tissue inflammation, lipid metabolism, SCFA, intestinal microbiota composition</td>
<td align="center">
<xref ref-type="bibr" rid="B2">Alard et al. (2016)</xref>
</td>
</tr>
<tr>
<td align="center">Animal experiment</td>
<td align="center">Male SD rats</td>
<td align="center">Antibiotic</td>
<td align="center">30</td>
<td align="center">Renal Pathological Analysis, Measurement of plasma acetate, 16S rDNA sequencing analysi, Measurement of circulating RAS</td>
<td align="center">
<xref ref-type="bibr" rid="B53">Lu et al. (2020)</xref>
</td>
</tr>
<tr>
<td align="center">Animal experiment</td>
<td align="center">Diabetic rats</td>
<td align="center">xylo-oligosaccharides and fructo-oligosaccharides</td>
<td align="center">8</td>
<td align="center">Concentration of lactobacilli&#x3001;fasting glucose, cholesterol, creatinine, urea, plasma protein, kidney weight, advanced glycationend products</td>
<td align="center">
<xref ref-type="bibr" rid="B28">Gobinath et al. (2010)</xref>
</td>
</tr>
<tr>
<td align="center">Clinical trial and animal experiment</td>
<td align="center">DN patients and mice</td>
<td align="center">FMT</td>
<td align="center">180/30</td>
<td align="center">16S rRNA sequencing, random blood glucose, Total urinary protein/urinary creatinine (T/Cr), kidney tissue</td>
<td align="center">
<xref ref-type="bibr" rid="B79">Shang et al. (2022)</xref>
</td>
</tr>
<tr>
<td align="center">Research Paper</td>
<td align="center">Human specimens, diabetic mice</td>
<td align="center">FMT</td>
<td align="center">25</td>
<td align="center">BMI, BUN, Scr, TG, TC, HDL-C, LDL-C, UPE, SD, ACR, Microflora, Immunofluorescent staining</td>
<td align="center">
<xref ref-type="bibr" rid="B54">Lu et al. (2021)</xref>
</td>
</tr>
<tr>
<td align="center">Animal experiment</td>
<td align="center">Diabetic nephropathy murine</td>
<td align="center">FMT</td>
<td align="center">17</td>
<td align="center">LPS, TMAO, SCRA</td>
<td align="center">
<xref ref-type="bibr" rid="B50">Li et al. (2020a)</xref>
</td>
</tr>
</tbody>
</table>
</table-wrap>
<sec id="s5-1">
<title>5.1 Probiotics</title>
<p>In a systematic review and meta-analysis, probiotics were shown to have beneficial effects on metabolic indicators in patients with DN, including renal function, glucose homeostasis, lipid metabolism, inflammation, and oxidative stress. Probiotics may be an effective and low-cost treatment for patients with DN (<xref ref-type="bibr" rid="B16">Dai et al., 2022</xref>). In a study assessing the effects of oral single-strain or multi-strain probiotic preparations on high-fat diet-induced obesity in mice, the separation between the ability of probiotics to suppress adipose tissue inflammation and limit weight gain was reported. The multi-strain mixture was able to improve fat deposition, insulin resistance, and dyslipidaemia through adipose tissue immune cell remodelling (mainly affecting macrophages). The mixture altered fatty acid uptake at the intestinal level and restored the expression levels of the SCFA receptor GPR43 (<xref ref-type="bibr" rid="B2">Alard et al., 2016</xref>). In another clinical trial, it was found that, compared with placebo, 12&#xa0;weeks after the intake of probiotic supplements, the significantly reduced expression of hs CRP in serum, malondialdehyde (MDA), AGEs, urea, creatinine and IL-1 genes and the significantly increased concentration of glutathione (GSH) in plasma in patients with diabetes nephropathy were related, but did not affect other markers of inflammation and oxidative stress, as well as TNF- &#x3b1; And TGF- <italic>&#xdf;</italic> Gene expression (<xref ref-type="bibr" rid="B56">Mafi et al., 2018</xref>). Probiotic intake can help reduce inflammatory factors through SCFAs produced by the gut microbes and reduce the production of hydrogen peroxide radicals (<xref ref-type="bibr" rid="B58">March et al., 2017</xref>; <xref ref-type="bibr" rid="B52">Lopes et al., 2018</xref>). The beneficial effects of probiotics on oxidative damage may be mediated through the production of butyrate in follicles and the reduction of lipid peroxidation (<xref ref-type="bibr" rid="B38">Jiang et al., 2016</xref>). In an animal experiment, diabetic rats treated with <italic>Lactobacillus</italic> plantarum or <italic>Lactobacillus</italic> rhamnosus-fermented yoghurt showed the following effects: a significant reduction in blood glucose and &#x3b1;-amylase concentrations; a significant increase in high-density lipoprotein cholesterol concentration and improved lipid distribution; and inhibition of nuclear factor &#x3ba;B and increase in Bcl-2 concentrations (<xref ref-type="bibr" rid="B63">Negm El-Dein et al., 2022</xref>). This study conclusively established that the selected <italic>Lactobacillus</italic> spp. had hypoglycaemic potential and could be used as functional nutritional anti-diabetic supplements.</p>
</sec>
<sec id="s5-2">
<title>5.2 Dietary prebiotic or synbiotic supplements</title>
<p>Of all the exogenous factors affecting the gut microbiome, a long-term diet appears to have, by far, the greatest impact (<xref ref-type="bibr" rid="B100">Xu and Knight, 2015</xref>), and it has attracted attention as a therapeutic route to re-establishing a symbiotic relationship. As hyperglycaemia is the main cause of the development of DN (<xref ref-type="bibr" rid="B89">VR et al., 2019</xref>), glycaemic control is the cornerstone of DN treatment. Several studies have suggested that dietary prebiotic or symbiotic supplements may modulate glucose metabolism through the modification of intestinal flora, thereby slowing the progression of diabetic complications (<xref ref-type="bibr" rid="B65">Nikbakht et al., 2018</xref>; <xref ref-type="bibr" rid="B8">Carvalho et al., 2019</xref>; <xref ref-type="bibr" rid="B6">Bock et al., 2021</xref>).</p>
<p>There are various types of prebiotics, including oligosaccharides, polysaccharides (e.g., Spirulina, Chlorella, etc.), some natural plant extracts (e.g., vegetables, herbs, wild plants, etc.), protein hydrolysates, polyols, etc. (<xref ref-type="bibr" rid="B101">Yadav et al., 2022</xref>). Oligofructose (FOS), a widely commercially available source of prebiotics, has also been shown to improve intestinal disorders and reduce inflammation in patients with diabetes (<xref ref-type="bibr" rid="B67">Pengrattanachot et al., 2022</xref>). In animal experiments using rats with type 1 diabetes induced by streptozotocin, FOS showed a protective effect on the kidneys and improvd inflammation and insulin sensitivity (<xref ref-type="bibr" rid="B28">Gobinath et al., 2010</xref>). Dietary fibre is a polysaccharide that modulates gut microbiota composition (<xref ref-type="bibr" rid="B15">Cronin et al., 2021</xref>). In another animal study, dietary fibre was found to protect mice from the clinical and histological manifestations of DN without altering blood glucose levels. Supplementation with the microbial-derived acetate and butyrate provided similar protection by binding to the metabolite-sensing receptors GPR43 and GPR109A. This study reveals a role for the gut microbiota in attempting to delay the progression of DN through dietary modulation, with SCFA being a key mediator of the protective effect produced by fibre depletion (<xref ref-type="bibr" rid="B49">Li Y. J. et al., 2020b</xref>).</p>
</sec>
<sec id="s5-3">
<title>5.3 Faecal microbiota transplantation</title>
<p>Faecal microbiota transplantation (FMT) may affect gut microbiota composition (<xref ref-type="bibr" rid="B90">Wang et al., 2019</xref>). Its success depends largely on the diversity and composition of donor faecal microbes (<xref ref-type="bibr" rid="B110">Zheng et al., 2022</xref>). FMT is a new theory and promising technique for the treatment of intestinal microbiome disorders. However, its application is still greatly limited by the risk of disease transmission between donor and recipient, patient acceptance, poor outcomes, and the uncertain impact on the recipient&#x2019;s immune system (<xref ref-type="bibr" rid="B90">Wang et al., 2019</xref>). FMT is a successful treatment for recurrent <italic>Clostridium difficile</italic> infection and is more commonly used in studies of inflammatory bowel disease (<xref ref-type="bibr" rid="B35">Imdad et al., 2018</xref>). However, it is now also increasingly being applied in extraintestinal diseases, including haematological disorders, neurological disorders, and metabolic diseases such as diabetes and autoimmune diseases, and has shown some positive results (<xref ref-type="bibr" rid="B90">Wang et al., 2019</xref>). In a mouse model of experimental DN, the potential role of gut microbiota was hypothesized to involve renal function regulation, which was validated by the role of the FMT gut microbiome and SCFA produced by it in the treatment of DN (<xref ref-type="bibr" rid="B50">Li Y. et al., 2020a</xref>). In addition, Faecalibacterium prausnitzi can be used as a diagnostic and therapeutic biomarker for FMT (<xref ref-type="bibr" rid="B10">Chen et al., 2020</xref>; <xref ref-type="bibr" rid="B108">Zhang et al., 2020</xref>). The gut structure can be restored by transplanting F. prausnitzii, which could be used as a potential treatment against inflammation and diabetes (<xref ref-type="bibr" rid="B27">Ganesan et al., 2018</xref>; <xref ref-type="bibr" rid="B98">Xu et al., 2020</xref>). Other studies have also demonstrated that FMT from healthy donors significantly reduced foot cell damage in diabetic rats, thereby delaying kidney damage (<xref ref-type="bibr" rid="B54">Lu et al., 2021</xref>).</p>
</sec>
</sec>
<sec sec-type="conclusion" id="s6">
<title>6 Conclusion</title>
<p>There is currently a growing interest in the complex relationship between gut microbes and disease, and an increasing number of researchers are focusing on the area of gut flora and kidney disease, particularly the impact of metabolites of gut microbes on the progression of diabetic nephropathy. We know that the gut microbiota is a regulator of glucose and lipid metabolism and immune inflammation, acting as a link between host and environmental influences. The composition of the gut microbiota of patients with DN differs from that of the healthy population. Studies have demonstrated the relevance of metabolites following gut microbial dysbiosis to the progression of DN. Metabolites such as short-chain fatty acids (SCFA), bile acids (BA) and uremic toxins (TMAO) cause damage to the renal tubules through different signalling pathways, promote renal fibrosis and influence the progression of DN. Although supplementation with probiotics, dietary prebiotics, synbiotic supplements and faecal microbiota transplantation can prevent the progression of DN, improve blood glucose levels, maintain the stability of the body&#x2019;s environment and reduce the inflammatory response, thus help to improve the quality of life of this group of patients. However, we need to know more about the relationship between gut microbial metabolites and DN to identify additional therapeutic targets to slow the progression of diabetic nephropathy by improving gut microbial dysregulation.</p>
</sec>
</body>
<back>
<sec id="s7">
<title>Author contributions</title>
<p>ET and JY wrote the first draft. FW, LZ, and YS reviewed and finalized the content of the manuscript. All authors contributed to the article and approved the submitted version.</p>
</sec>
<sec id="s8">
<title>Funding</title>
<p>This research was funded by the National Natural Science Foundation of China (No. 82270723), and the Chongqing Talent Program Project (cstc2021ycjh-bgzxm0090).</p>
</sec>
<sec sec-type="COI-statement" id="s9">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec sec-type="disclaimer" id="s10">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
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