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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Pharmacol.</journal-id>
<journal-title>Frontiers in Pharmacology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Pharmacol.</abbrev-journal-title>
<issn pub-type="epub">1663-9812</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="publisher-id">1197569</article-id>
<article-id pub-id-type="doi">10.3389/fphar.2023.1197569</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Pharmacology</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>
<italic>Dodonaea viscosa</italic> Jacq. induces cytotoxicity, antiproliferative activity, and cell death in colorectal cancer cells via regulation of caspase 3 and p53</article-title>
<alt-title alt-title-type="left-running-head">Herrera-Calderon et al.</alt-title>
<alt-title alt-title-type="right-running-head">
<ext-link ext-link-type="uri" xlink:href="https://doi.org/10.3389/fphar.2023.1197569">10.3389/fphar.2023.1197569</ext-link>
</alt-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Herrera-Calderon</surname>
<given-names>Oscar</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="corresp" rid="c001">&#x2a;</xref>
<uri xlink:href="https://loop.frontiersin.org/people/397286/overview"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Herrera-Ram&#xed;rez</surname>
<given-names>Angie</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="corresp" rid="c001">&#x2a;</xref>
<uri xlink:href="https://loop.frontiersin.org/people/2341407/overview"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Cardona-G</surname>
<given-names>Wilson</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Melgar-Merino</surname>
<given-names>Elizabeth Julia</given-names>
</name>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Ch&#xe1;vez</surname>
<given-names>Haydee</given-names>
</name>
<xref ref-type="aff" rid="aff4">
<sup>4</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Pari-Olarte</surname>
<given-names>Josefa Bertha</given-names>
</name>
<xref ref-type="aff" rid="aff4">
<sup>4</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Loyola-Gonzales</surname>
<given-names>Eddie</given-names>
</name>
<xref ref-type="aff" rid="aff5">
<sup>5</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Kong-Chirinos</surname>
<given-names>Jos&#xe9; Francisco</given-names>
</name>
<xref ref-type="aff" rid="aff6">
<sup>6</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Almeida-Galindo</surname>
<given-names>Jos&#xe9; Santiago</given-names>
</name>
<xref ref-type="aff" rid="aff7">
<sup>7</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Pe&#xf1;a-Rojas</surname>
<given-names>Gilmar</given-names>
</name>
<xref ref-type="aff" rid="aff8">
<sup>8</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>And&#xed;a-Ayme</surname>
<given-names>Vidalina</given-names>
</name>
<xref ref-type="aff" rid="aff9">
<sup>9</sup>
</xref>
</contrib>
</contrib-group>
<aff id="aff1">
<sup>1</sup>
<institution>Department of Pharmacology, Bromatology, and Toxicology</institution>, <institution>Faculty of Pharmacy and Biochemistry</institution>, <institution>Universidad Nacional Mayor de San Marcos</institution>, <addr-line>Lima</addr-line>, <country>Peru</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>Chemistry of Colombian Plants Group</institution>, <institution>Institute of Chemistry</institution>, <institution>Faculty of Exact and Natural Sciences</institution>, <institution>University of Antioquia (UdeA)</institution>, <addr-line>Medell&#xed;n</addr-line>, <country>Colombia</country>
</aff>
<aff id="aff3">
<sup>3</sup>
<institution>Department of Chemistry Sciences</institution>, <institution>Faculty of Pharmacy and Biochemistry</institution>, <institution>Universidad Nacional San Luis Gonzaga</institution>, <addr-line>Ica</addr-line>, <country>Peru</country>
</aff>
<aff id="aff4">
<sup>4</sup>
<institution>Department of Pharmaceutical Chemistry</institution>, <institution>Faculty of Pharmacy and Biochemistry</institution>, <institution>Universidad Nacional San Luis Gonzaga</institution>, <addr-line>Ica</addr-line>, <country>Peru</country>
</aff>
<aff id="aff5">
<sup>5</sup>
<institution>Department of Pharmaceutical Sciences</institution>, <institution>Faculty of Pharmacy and Biochemistry</institution>, <institution>Universidad Nacional San Luis Gonzaga</institution>, <addr-line>Ica</addr-line>, <country>Peru</country>
</aff>
<aff id="aff6">
<sup>6</sup>
<institution>Department of Surgical Clinical Sciences</institution>, <institution>Faculty of Human Medicine</institution>, <institution>Universidad Nacional San Luis Gonzaga</institution>, <addr-line>Ica</addr-line>, <country>Peru</country>
</aff>
<aff id="aff7">
<sup>7</sup>
<institution>Department of Basic Sciences</institution>, <institution>Faculty of Human Medicine</institution>, <institution>Universidad Nacional San Luis Gonzaga</institution>, <addr-line>Ica</addr-line>, <country>Peru</country>
</aff>
<aff id="aff8">
<sup>8</sup>
<institution>Laboratory of Cellular and Molecular Biology</institution>, <institution>Biological Sciences Faculty</institution>, <institution>Universidad Nacional de San Crist&#xf3;bal de Huamanga</institution>, <addr-line>Ayacucho</addr-line>, <country>Peru</country>
</aff>
<aff id="aff9">
<sup>9</sup>
<institution>Food Microbiology Laboratory</institution>, <institution>Biological Sciences Faculty</institution>, <institution>Universidad Nacional de San Crist&#xf3;bal de Huamanga</institution>, <addr-line>Ayacucho</addr-line>, <country>Peru</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>
<bold>Edited by:</bold> <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/15167/overview">Michael Heinrich</ext-link>, University College London, United Kingdom</p>
</fn>
<fn fn-type="edited-by">
<p>
<bold>Reviewed by:</bold> <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/398826/overview">Laiba Arshad</ext-link>, Forman Christian College, Pakistan</p>
<p>
<ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/1253133/overview">Achuthan Raghavamenon</ext-link>, Amala Cancer Research Centre, India</p>
</fn>
<corresp id="c001">&#x2a;Correspondence: Oscar Herrera-Calderon, <email>oherreraca@unmsm.edu.pe</email>; Angie Herrera-Ram&#xed;rez, <email>angie.herrerar@udea.edu.co</email>
</corresp>
</author-notes>
<pub-date pub-type="epub">
<day>23</day>
<month>06</month>
<year>2023</year>
</pub-date>
<pub-date pub-type="collection">
<year>2023</year>
</pub-date>
<volume>14</volume>
<elocation-id>1197569</elocation-id>
<history>
<date date-type="received">
<day>31</day>
<month>03</month>
<year>2023</year>
</date>
<date date-type="accepted">
<day>13</day>
<month>06</month>
<year>2023</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2023 Herrera-Calderon, Herrera-Ram&#xed;rez, Cardona-G, Melgar-Merino, Ch&#xe1;vez, Pari-Olarte, Loyola-Gonzales, Kong-Chirinos, Almeida-Galindo, Pe&#xf1;a-Rojas and And&#xed;a-Ayme.</copyright-statement>
<copyright-year>2023</copyright-year>
<copyright-holder>Herrera-Calderon, Herrera-Ram&#xed;rez, Cardona-G, Melgar-Merino, Ch&#xe1;vez, Pari-Olarte, Loyola-Gonzales, Kong-Chirinos, Almeida-Galindo, Pe&#xf1;a-Rojas and And&#xed;a-Ayme</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<p>Colorectal cancer (CRC) is the third most common cancer diagnosed worldwide and is the second leading cause of cancer-related death due to an insufficiency prognosis and is generally diagnosed in the last step of development. The Peruvian flora has a wide variety of medicinal plants with therapeutic potential in several diseases. <italic>Dodonaea viscosa</italic> Jacq. is a plant used to treat inflammatory process as well as gastrointestinal diseases. The aim of this study was to examine the cytotoxic, antiproliferative, and cell death-inducing effects of <italic>D. viscosa</italic> on colorectal cancer cells (SW480 and SW620). The hydroethanolic extract was obtained by maceration at 70% ethanol, the phytochemical constituents were identified by LC-ESI-MS. <italic>D. viscosa</italic> revealed 57 compounds some of them are: isorhamnetin, kaempferol, quercetin, methyl dodovisate B, hardwickiic acid, viscosol, and dodonic acid. Regarding the antitumoral activity, <italic>D. viscosa</italic> induced cytotoxic and antiproliferative activity in both SW480 and SW620 cancer cells, accompanied with, important changes in mitochondrial membrane potential, formation of the Sub G0/G1 population and increasing levels of apoptotic biomarkers (caspase 3 and the tumor suppressor protein p53) in the metastatic derivative cell line (SW620), suggesting an intrinsic apoptotic process after the treatment with the hydroethanolic extract of <italic>D. viscosa</italic>.</p>
</abstract>
<kwd-group>
<kwd>
<italic>Dodonaea viscosa</italic>
</kwd>
<kwd>medicinal plant</kwd>
<kwd>colorectal cancer</kwd>
<kwd>phytochemical screening</kwd>
<kwd>cell death</kwd>
</kwd-group>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-at-acceptance</meta-name>
<meta-value>Ethnopharmacology</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1">
<title>1 Introduction</title>
<p>According to GLOBOCAN 2020, colorectal cancer (CRC) is one of the most prevalent gastrointestinal cancers diagnosed globally, ranking third in men and second in women (<xref ref-type="bibr" rid="B31">Pitchumoni and Broder, 2020</xref>; <xref ref-type="bibr" rid="B31">Pitchumoni and Broder, 2020</xref>; <xref ref-type="bibr" rid="B9">Ferlay et al., 2021</xref>; <xref ref-type="bibr" rid="B9">Ferlay et al., 2021</xref>). In addition, China and the United States are projected to have the largest number of new cases of CRC over the next 2 decades, with an estimated 3,2 million new cases worldwide by 2040 (<xref ref-type="bibr" rid="B37">Xi and Xu, 2021</xref>). CRC is the fourth most prevalent cancer in Latin America, with an incidence of 16.6 cases per 100,000 inhabitants, and Uruguay with the highest incidence rate (<xref ref-type="bibr" rid="B11">GCO, 2022</xref>). In Peru, CRC ranks fourth for both sexes, third for men and fourth for women (<xref ref-type="bibr" rid="B9">Ferlay et al., 2021</xref>).</p>
<p>Regarding CRC, several molecular processes are implicated in the formation of CRC, including mutational inactivation of tumor-suppressor genes p53, adenomatous polyposis coli (APC), transforming growth factor-&#x3b1; (TGF-&#x3b1;), and activation of oncogene pathways (PI3K, RAS, and BRAF). In recent years, phytoextracts and phytoconstituents derived from plants have gained growing attention for their possible anti-CRC properties (<xref ref-type="bibr" rid="B20">Liu et al., 2022</xref>). The antiproliferative, cytotoxic, antimutagenic, and anticancer phytochemical substances are abundant in medicinal plants (<xref ref-type="bibr" rid="B24">Mart&#xed;nez-Aledo et al., 2020</xref>) and might be acting by regulating p53 levels, these extracts have been shown to decrease proliferation and tumor angiogenesis, induce apoptosis, and block the proliferation of tumor cells at several phases, including G2/M, G1/S, S phase, G0/G1, and G1 phase (<xref ref-type="bibr" rid="B1">Aiello et al., 2019</xref>).</p>
<p>
<italic>Dodonaea viscosa</italic> Jacq. (Sapindaceae family) has been studied as a potential plant for chronic disorders in Peruvian traditional medicine (<xref ref-type="bibr" rid="B17">Herrera-Calderon et al., 2020</xref>). The leaves of this plant, known in Spanish as &#x201c;shamana&#x201d; or &#x201c;chamana,&#x201d; have shown anti-inflammatory and analgesic properties (<xref ref-type="bibr" rid="B17">Herrera-Calderon et al., 2020</xref>; <xref ref-type="bibr" rid="B16">Herrera-Calderon et al., 2022</xref>). Additionally, the anticancer properties of <italic>D. viscosa</italic> were evaluated against a human lung adenocarcinoma cell line (A549 NSCLC cell) using a cytotoxic extract of the plant&#x2019;s leaves (<xref ref-type="bibr" rid="B4">Anandan and Gurumallesh Prabu, 2018</xref>). Another study confirmed the cytotoxic effect of the leaf extract against colon cancer cells (HT-29) (<xref ref-type="bibr" rid="B17">Herrera-Calderon et al., 2020</xref>). In addition, considering that one of the possible mechanisms to fight against cancer cells could be mediated by radical scavenging, a recent investigation showed that <italic>D. viscosa</italic> could exert a potent antioxidant effect, due to the wide variety of polyphenols detected in various solvent extracts of this plant. Furthermore, the ethanol extract of stem plus ethyl acetate extract of the root had antiproliferative activity against THP-1 (human leukemia monocytic cells) and Hep G2 cell lines (hepatocellular carcinoma) (<xref ref-type="bibr" rid="B22">Malik et al., 2022</xref>). Other cell lines treated with <italic>D. viscosa</italic> included carcinoma cell lines from human lung cancer (A549) and ovarian cancer (SK-OV-3) (<xref ref-type="bibr" rid="B2">Al-Musawi and Al-Saadi, 2021</xref>) All these properties make this plant an attractive source of study for discovering of new therapeutic alternatives against colorectal cancer.</p>
<p>This study focuses on the phytochemical analysis of the hydroethanolic extract of <italic>D. viscosa</italic> and the determination of its anticancer effect on colorectal cancer cell lines <italic>in vitro</italic> (SW480 and SW620). The antitumor effect includes several steps to understand how the extract works on these tumor cell lines, including cytotoxicity, antiproliferative, changes in mitochondrial membrane potential (&#x394;&#x3a8;m) and plasma membrane integrity, its effect on cell cycle distribution, induction of apoptosis, and determination of apoptotic biomarkers such as caspase 3 and the tumor suppressor protein p53.</p>
</sec>
<sec sec-type="materials|methods" id="s2">
<title>2 Materials and methods</title>
<sec id="s2-1">
<title>2.1 Plant material</title>
<p>Leaves of <italic>D. viscosa</italic> were collected in Chalhuanca, province of Aymaraes, in the department of Apurimac, Peru (2,880 masl) in July 2019. This plant was authenticated by Prof. Asunci&#xf3;n Cano at the Herbarium of the Natural History Museum, Universidad Nacional Mayor de San Marcos, with a voucher specimen (125-USM-2019).</p>
</sec>
<sec id="s2-2">
<title>2.2 Preparation of the hydroethanolic extract</title>
<p>The powdered leaves (500&#xa0;g) were extracted with 70% ethanol at 25&#xb0;C for 7&#xa0;days. Afterward, the hydroethanolic extract was filtered using a Buchner apparatus, and the filtrates was incorporated into a rota-evaporator to remove the solvent, resulting in a dark green solid extract. The hydroalcoholic extract weighed 34.02&#xa0;g with a yield percentage of 6.8%</p>
</sec>
<sec id="s2-3">
<title>2.3 UPLC-ESI-MS/MS</title>
<sec id="s2-3-1">
<title>2.3.1 Sample preparation</title>
<p>A quantity of 20&#xa0;mg of the hydroethanol extract was extracted using an ultrasonicator (40&#xa0;kHz, heat power 150&#xa0;W; Branson 3,800, MO, United States) with 100&#xa0;mL of MeOH-H<sub>2</sub>O (8:2) for 30&#xa0;min. The solution was filtered into a vial and then 1.0&#xa0;mL of the solution was injected into the LC-MS system.</p>
</sec>
<sec id="s2-3-2">
<title>2.3.2 UPLC-ESI-MS/MS analysis of the hydroethanolic extract of <italic>D. viscosa</italic>
</title>
<p>The sample was injected on a Dionex Ultimate 3000 UHPLC Systems (Thermo Scientific) triple triple-quadrupole instrument and a mass spectrometer, Q Exactive Plus (Thermo Scientific) with a column Luna<sup>&#xa9;</sup> Omega C18 100&#xa0;&#xc5;, Phenomenex (150&#xa0;mm &#xd7; 2.1&#xa0;mm, 1.6&#xa0;&#x3bc;m), at 0.3&#xa0;min/mL flow rate and a column temperature 30&#xb0;C. The mobile phase consisted of two phases; A: 1% formic acid, B: acidified acetonitrile containing 1% formic acid. The gradient conditions were 0&#x2013;1&#xa0;min, B 10%; 1&#x2013;20&#xa0;min, B 10%&#x2013;95%; 20&#x2013;21&#xa0;min, B 95%; 21&#x2013;23&#xa0;min, B 95%&#x2013;10%; and 23&#x2013;30&#xa0;min, B 10%. The ionization source parameters were set using a positive and negative ion mode as follows: spray voltage 3.5/2.5 KV; capillary temperature 260&#xb0;C; gas carrier N2 (sheath gas flow rate 48, sweep gas flow rate 1); gas heater temperature 300&#xb0;C; S-lens RF level 100; normalized collision energy 30. Full MS scan parameters: range 120&#x2013;1,500&#xa0;m/z; resolution 35,000; microscans 1; AGC target 5 &#xd7; 10<sup>6</sup>; maximum IT 80&#xa0;ms. MS<sup>2</sup> parameters: resolution 17,500; AGC target 1 &#xd7; 10<sup>6</sup>; maximum IT 100&#xa0;ms (<xref ref-type="bibr" rid="B15">Herrera-Calder&#xf3;n et al., 2021</xref>).</p>
<p>Data acquisition and processing were performed with a Thermo XcaliburTM software version 3.0 (Thermo Fisher Scientific Inc., Waltham, MA, United States) with the Qual Browser, and metabolite annotations were performed with MS-Dial software version 4.70 (Riken, Osaka University, Suita City, Japan) using the MS-Dial metabolomics MPS spectral kit library (available at: <ext-link ext-link-type="uri" xlink:href="https://prime.psc.riken.jp/compms/msdial/main.html">https://prime.psc.riken.jp/compms/msdial/main.html</ext-link>; last updated on 13 April 2021).</p>
</sec>
</sec>
<sec id="s2-4">
<title>2.4 <italic>In vitro</italic> biological assays</title>
<sec id="s2-4-1">
<title>2.4.1 Cell lines and culture medium</title>
<p>Two different human colorectal cancer cell lines (SW480 and SW620) and noncancerous cells (human keratinocytes, HaCaT; Chinese hamster ovary, CHO-K1) were used in this study. These were purchased from European Collection of Authenticated Cell Cultures (ECACC, England). Cell cultures were maintained at 37&#xb0;C in Dulbecco&#x2019;s Modified Eagle Medium. Culture medium was supplemented with 1% non-essential amino acids (Gibco Invitrogen, Carlsbad, United States), 1% penicillamine/streptomycin, and 10% heat-inactivated horse serum. For all the experiments, the horse serum in the growing medium was reduced to 3% and it was supplemented with insulin (10&#xa0;mg/mL), transferrin (5&#xa0;mg/mL) and selenium (5&#xa0;ng/mL) (ITS-defined medium, Gibco, <italic>Invitrogen</italic>, Carlsbad, United States) (<xref ref-type="bibr" rid="B12">Herrera et al., 2018</xref>).</p>
</sec>
<sec id="s2-4-2">
<title>2.4.2 Cytotoxic activity of the hydroethanolic extract of <italic>D. viscosa</italic>
</title>
<p>The cytotoxicity of <italic>D. viscosa</italic> and the reference material were evaluated <italic>in vitro</italic> using Sulforhodamine B (SRB), a colorimetric approach that can detect cellular protein of live cells. SW480, SW620, and CHO-k1 cells were seeded at a density of 20,000 cells per well, whereas HaCaT cells were seeded at a density of 10,000 cells per well on 96-well tissue culture plates. The cells were then incubated at 37&#xb0;Cinto a humidified environment containing 5% CO<sub>2</sub>. After 24&#xa0;h of cell adhesion, cell cultures were treated with the vehicle control (1% DMSO) or different extract doses (5&#x2013;320&#xa0;&#x3bc;g/mL). The cell lines were then fixed for 1&#xa0;h at 4&#xb0;C using trichloroacetic acid (50% v/v) (Merck, Bogot&#xe1;, Colombia). Cell cultures were stained with SRB (Sigma-Aldrich, United States) for 30&#xa0;min at room temperature before being washed with 1% acetic acid. Tris-base was utilized to solubilize protein-bound SRB to quantify absorbance at 492&#xa0;nm with a microplate reader (Mindray MR-96A) (10&#xa0;mM). A minimum of three repetitions were done for each experiment (<xref ref-type="bibr" rid="B13">Herrera et al., 2021</xref>). The selectivity index (SI) was calculated to determine the cytotoxic selectivity of the evaluated substances based on the following formula: IC<sub>50</sub> of the normal cells (HaCaT and CHO-K1)/IC<sub>50</sub> of the tumor cells (SW480 and SW620). If SI is more than 1, the substance was more cytotoxic to tumor cells than normal cells.</p>
</sec>
<sec id="s2-4-3">
<title>2.4.3 Antiproliferative activity of the hydroethanolic extract of <italic>D. viscosa</italic>
</title>
<p>The antiproliferative properties of <italic>D. viscosa</italic> were evaluated using the same previously describe technique of SRB with minor modifications. Briefly, 2,500 cells (SW480 and SW620) were seeded in 96-well tissue culture plates. After 24&#xa0;h of cell adhesion, cell cultures were exposed to increasing concentrations of the extract (5&#x2013;160&#xa0;&#x3bc;g/mL; concentrations based on IC<sub>
<italic>50</italic>
</sub> values) or DMSO (vehicle control, 1%), from day 0 to day 8. The culture medium with the hydroethanolic extract was replaced every 48&#xa0;h. Cells were fixed, stained, and read as previously described in the section of cytotoxic activity (2.4.2), using trichloroacetic acid (50% v/v), SRB and washing with acetic acid to eliminate the excess dye. The reading process was carried out at 492&#xa0;nm (<xref ref-type="bibr" rid="B12">Herrera et al., 2018</xref>).</p>
</sec>
<sec id="s2-4-4">
<title>2.4.4 Double staining for mitochondrial membrane potential (&#x394;&#x3a8;m) and plasma membrane integrity</title>
<p>After 48&#xa0;h of treatment with the <italic>D. viscosa</italic> hydroethanolic extract, the mitochondrial membrane potential was calculated using double fluorescence staining with propidium iodide (PI) and DiOC6(3). Cells were scrapped using the same culture medium in which they were seeded. After that, the media was removed through centrifugation. The pellet was resuspended in 500&#xa0;&#x3bc;L of versine buffer containing DiOC6(3) and PI from Thermo Fisher Scientific in Waltham, Massachusetts, United States. At the end, the cell suspension was kept at room temperature for 30&#xa0;min in complete darkness and 10,000 events were counted using flow cytometry (<xref ref-type="bibr" rid="B14">Herrera et al., 2019</xref>).</p>
</sec>
<sec id="s2-4-5">
<title>2.4.5 Effect of the hydroethanolic extract of <italic>D. viscosa</italic> on cell cycle distribution</title>
<p>Flow cytometry was used to assess the results of the cell cycle analyses using propidium iodide (PI),. Following a time of 48-h of treatment using DMSO (1%) as a vehicle control and the IC<sub>50</sub> value of the <italic>D. viscosa</italic> extract. Cells were further collected by scraping and centrifugation, resuspending the cell pellet in versene buffer. Then, the fixation process with 1.8&#xa0;mL 70% ethanol was carried out at 4&#xb0;C for 1&#xa0;h. After washing with versene buffer, the alcohol was eliminated. The final pellet was resuspended in 300&#xa0;&#xb5;L of PBS with 0.25&#xa0;mg/mL RNAse (Type I-A, Sigma-Aldrich, Germany) and 0.1&#xa0;mg/mL PI, and incubated at room temperature for 30&#xa0;min in the dark. The PI fluorescence of 10,000 events was read using a FACS Canto II flow cytometer (BD Biosciences, United States). The software FlowJo 7.6.2 (Ashland, OR, United States) was used to analyze the data (<xref ref-type="bibr" rid="B13">Herrera et al., 2021</xref>).</p>
</sec>
<sec id="s2-4-6">
<title>2.4.6 Cell death induction by the hydroethanolic extract of <italic>D. viscosa</italic>
</title>
<p>Using Annexin V/FITC and PI (Roche Diagnostics), in accordance with the manufacturer&#x2019;s instructions, membrane damage and phosphatidylserine exposure were examined. The <italic>D. viscosa</italic> hydroethanolic extract was applied to SW480 and SW620 cells for 48&#xa0;h before the cells were scraped from the surface and collected. The cell pellet was centrifuged-washed, resuspended in a solution containing Annexin V/FITC - PI, and incubated for 20&#xa0;min in complete darkness. Utilizing the software FlowJo 7.6.2, data were collected using a flow cytometry (Ashland, OR, United States). Individual Annexin V/FITC staining was visible in cells that were in the early stages of apoptosis. Cells that stained positively for PI were categorized as being dead, late apoptotic, necroptotic, or secondary necrotic cells. Assays were carried out in duplicate.</p>
</sec>
<sec id="s2-4-7">
<title>2.4.7 Determination of apoptotic biomarkers</title>
<p>After 48&#xa0;h of exposure to <italic>D. viscosa</italic> hydroethanolic extract, cell lines were scraped and collected using Cell Lysis Buffer (1X, Reference &#x23;988). The supernatant was utilized to test the effect of the extract on the modification of several apoptotic markers. Cell-Signaling Technology (Danvers, Massachusetts, United States) supplied the kits for cleaved caspase-3 and p53, whereas Elabscience Biotechnology Company supplied the kits for caspases &#x2212;7 and &#x2212;8. (China). These tests were conducted under the manufacturer&#x2019;s instructions (<xref ref-type="bibr" rid="B14">Herrera et al., 2019</xref>).</p>
</sec>
</sec>
<sec id="s2-5">
<title>2.5 Statistical analysis</title>
<p>The results are presented as the mean SE (standard error) of at least two separate experiments. Utilizing one-way ANOVA and Dunnett&#x2019;s <italic>post hoc</italic> test, statistical differences were evaluated. <italic>p</italic> values below 0.05 were considered significant. GraphPad Prism 7.04 for Windows was utilized for data analysis (Graph Pad Software, San Diego, California, United States).</p>
</sec>
</sec>
<sec sec-type="results|discussion" id="s3">
<title>3 Results and discussion</title>
<sec id="s3-1">
<title>3.1 Phytochemical profile by UPLC-ESI-MS/MS</title>
<p>The maceration of <italic>D. viscosa</italic> leaf powder in ethanol produced a dark green extract with a yield of 6.8% (w/w dry powder). The phytochemical constituents identified by LC-ESI-MS/MS are depicted in a positive and negative modes in <xref ref-type="fig" rid="F1">Figure 1</xref>. Each retention time corresponds to a determined phytochemical constituent. The chromatographic analysis revealed 57 components, primarily phenolic compounds and diterpenes. Nine were detected in ESI (&#x2212;), thirty-two were observed in ESI (&#x2b;), and sixteen were observed in both modes (<xref ref-type="table" rid="T1">Table 1</xref>; <xref ref-type="sec" rid="s9">Supplementary Table S1</xref>). <xref ref-type="fig" rid="F1">Figure 1</xref> depicts the positive and negative ESI chromatographic profiles for the hydroethanolic extract of <italic>D. viscosa</italic> leaves.</p>
<fig id="F1" position="float">
<label>FIGURE 1</label>
<caption>
<p>Chromatograms in negative <bold>(A)</bold> and positive <bold>(B)</bold> ESI mode of the hydroethanolic extract of <italic>D. viscosa</italic>.</p>
</caption>
<graphic xlink:href="fphar-14-1197569-g001.tif"/>
</fig>
<table-wrap id="T1" position="float">
<label>TABLE 1</label>
<caption>
<p>Chemical constituents determined in the hydroethanolic extract of <italic>D. viscosa</italic> Jacq leaves using UPLC-ESI-MS/MS.</p>
</caption>
<table>
<thead valign="top">
<tr>
<th align="center">N&#xb0;</th>
<th align="center">Retention time (min)</th>
<th align="center">Theoretical mass (Neutral form)</th>
<th align="center">Molecular formula (Neutral form)</th>
<th align="center">Predicted compound</th>
<th align="center">Chemical group</th>
<th align="center">Reference</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="center">1</td>
<td align="center">1.68</td>
<td align="center">342.30</td>
<td align="center">C<sub>12</sub>H<sub>22</sub>O<sub>11</sub>
</td>
<td align="center">Sucrose <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx1.tif"/>
</td>
<td align="center">Glycosyl glycoside</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">2</td>
<td align="center">1.79</td>
<td align="center">192.17</td>
<td align="center">C<sub>7</sub>H<sub>12</sub>O<sub>6</sub>
</td>
<td align="center">Quinic acid <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx2.tif"/>
</td>
<td align="center">Organic acid</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">3</td>
<td align="center">1.86</td>
<td align="center">174.15</td>
<td align="center">C<sub>7</sub>H<sub>10</sub>O<sub>5</sub>
</td>
<td align="center">Shikimic acid <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx3.tif"/>
</td>
<td align="center">Organic acid</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">4</td>
<td align="center">2.39</td>
<td align="center">267.24</td>
<td align="center">C<sub>10</sub>H<sub>13</sub>N<sub>5</sub>O<sub>4</sub>
</td>
<td align="center">Adenosine <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx4.tif"/>
</td>
<td align="center">Ribonucleoside</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">5</td>
<td align="center">2.39</td>
<td align="center">293.31</td>
<td align="center">C<sub>12</sub>H<sub>23</sub>NO<sub>7</sub>
</td>
<td align="center">N-(1-deoxy-1-fructosyl) isoleucine <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx5.tif"/>
</td>
<td align="center">Aminoacid</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">6</td>
<td align="center">5.45</td>
<td align="center">204.22</td>
<td align="center">C<sub>11</sub>H<sub>12</sub>N<sub>2</sub>O<sub>2</sub>
</td>
<td align="center">Tryptophan <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx6.tif"/>
</td>
<td align="center">Aminoacid</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">7</td>
<td align="center">7.54</td>
<td align="center">354.31</td>
<td align="center">C<sub>16</sub>H<sub>18</sub>O<sub>9</sub>
</td>
<td align="center">6,8-C-dihexosylnoreugenin <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx7.tif"/>
</td>
<td align="center">Chromones</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">8</td>
<td align="center">8.75</td>
<td align="center">354.31</td>
<td align="center">C<sub>16</sub>H<sub>18</sub>O<sub>9</sub>
</td>
<td align="center">Chlorogenic acid <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx8.tif"/>
</td>
<td align="center">Phenolic acid</td>
<td align="center">
<xref ref-type="bibr" rid="B22">Malik et al. (2022)</xref>
</td>
</tr>
<tr>
<td align="center">9</td>
<td align="center">9.03</td>
<td align="center">456.34</td>
<td align="center">C<sub>27</sub>H<sub>32</sub>O<sub>5</sub>
</td>
<td align="center">6,8-hexosylnaringenin <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx9.tif"/>
</td>
<td align="center">Flavonoid glycosides</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">10</td>
<td align="center">9.52</td>
<td align="center">578.529</td>
<td align="center">C<sub>30</sub>H<sub>26</sub>O<sub>12</sub>
</td>
<td align="center">Procyanidin B2 <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx10.tif"/>
</td>
<td align="center">Catechin</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">11</td>
<td align="center">9.95</td>
<td align="center">290.27</td>
<td align="center">C<sub>15</sub>H<sub>14</sub>O<sub>6</sub>
</td>
<td align="center">Catechin <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx11.tif"/>
</td>
<td align="center">Catechin</td>
<td align="center">
<xref ref-type="bibr" rid="B22">Malik et al. (2022)</xref>
</td>
</tr>
<tr>
<td align="center">12</td>
<td align="center">10.23</td>
<td align="center">372.32</td>
<td align="center">C<sub>16</sub>H<sub>20</sub>O<sub>10</sub>
</td>
<td align="center">6-(3-benzoyloxy-2-hydroxypropoxy)-3,4,5- trihydroxyoxane-2-carboxylic acid <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx12.tif"/>
</td>
<td align="center">Organic acid</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">13</td>
<td align="center">10.27</td>
<td align="center">338.31</td>
<td align="center">C<sub>16</sub>H<sub>18</sub>O<sub>8</sub>
</td>
<td align="center">p-Coumaroylquinic acid <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx13.tif"/>
</td>
<td align="center">Organic acid</td>
<td align="center">
<xref ref-type="bibr" rid="B22">Malik et al. (2022)</xref>
</td>
</tr>
<tr>
<td align="center">14</td>
<td align="center">10.35</td>
<td align="center">756.66</td>
<td align="center">C<sub>33</sub>H<sub>40</sub>O<sub>20</sub>
</td>
<td align="center">Quercetin 3-O-[rhamnosyl-(1&#x2192;2)- [rhamnosyl-(1&#x2192;6)]-glucoside] <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx14.tif"/>
</td>
<td align="center">Flavonoid glycosides</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">15</td>
<td align="center">10.40</td>
<td align="center">864.12</td>
<td align="center">C<sub>45</sub>H<sub>36</sub>O<sub>18</sub>
</td>
<td align="center">Unknown (Procyanidin trimer)</td>
<td align="center">&#x2014;</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">16</td>
<td align="center">10.64</td>
<td align="center">368.34</td>
<td align="center">C<sub>17</sub>H<sub>20</sub>O<sub>9</sub>
</td>
<td align="center">3-O-Feruloylquinic acid <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx15.tif"/>
</td>
<td align="center">Organic acid</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">17</td>
<td align="center">10.72</td>
<td align="center">740.66</td>
<td align="center">C<sub>33</sub>H<sub>40</sub>O<sub>19</sub>
</td>
<td align="center">Kaempferol-3-O-[rhamnosyl-(1&#x2192;2)- [rhamnosyl-(1&#x2192;6)]-galactoside] <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx16.tif"/>
</td>
<td align="center">Flavonoid glycosides</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">18</td>
<td align="center">10.85</td>
<td align="center">382.36</td>
<td align="center">C<sub>18</sub>H<sub>22</sub>O<sub>9</sub>
</td>
<td align="center">1-O-methyl-2-acetyl-3-p-coumaryl-myo- inositol <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx17.tif"/>
</td>
<td align="center">Organic acid</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">19</td>
<td align="center">11.08</td>
<td align="center">610.53</td>
<td align="center">C<sub>27</sub>H<sub>30</sub>O<sub>16</sub>
</td>
<td align="center">Rutin <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx18.tif"/>
</td>
<td align="center">Flavonoid glycosides</td>
<td align="center">
<xref ref-type="bibr" rid="B22">Malik et al. (2022)</xref>
</td>
</tr>
<tr>
<td align="center">20</td>
<td align="center">11.42</td>
<td align="center">594.52</td>
<td align="center">C<sub>27</sub>H<sub>30</sub>O<sub>15</sub>
</td>
<td align="center">kaempferol-3-O-rutinoside <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx19.tif"/>
</td>
<td align="center">Flavonoid glycosides</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">21</td>
<td align="center">11.63</td>
<td align="center">624.55</td>
<td align="center">C<sub>28</sub>H<sub>32</sub>O<sub>16</sub>
</td>
<td align="center">Isorhamnetin 3-O-[&#x3b1;-L-Rhamnopyranosyl- (1&#x2192;6)-&#x3b2;-D-galactopyranoside <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx20.tif"/>
</td>
<td align="center">Flavonoid glycosides</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">22</td>
<td align="center">12.21</td>
<td align="center">198.26</td>
<td align="center">C<sub>11</sub>H<sub>18</sub>O<sub>3</sub>
</td>
<td align="center">Loliolide <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx21.tif"/>
</td>
<td align="center">Benzofuran</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">23</td>
<td align="center">12.90</td>
<td align="center">464.52</td>
<td align="center">C<sub>24</sub>H<sub>34</sub>O<sub>9</sub>
</td>
<td align="center">Unknown</td>
<td align="center">&#x2014;</td>
<td align="left"/>
</tr>
<tr>
<td align="center">24</td>
<td align="center">13.11</td>
<td align="center">288.25</td>
<td align="center">C<sub>15</sub>H<sub>12</sub>O<sub>6</sub>
</td>
<td align="center">4&#x2032;,5,7-Trihydroxydihydroflavonol <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx22.tif"/>
</td>
<td align="center">Flavonoid</td>
<td align="center">
<xref ref-type="bibr" rid="B32">Sagara et al. (2021)</xref>
</td>
</tr>
<tr>
<td align="center">25</td>
<td align="center">13.40</td>
<td align="center">352.47</td>
<td align="center">C<sub>20</sub>H<sub>32</sub>O<sub>5</sub>
</td>
<td align="center">3,8,16-Trihydroxy-13-labden-15,16-olide <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx23.tif"/>
</td>
<td align="center">Diterpenoid</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">26</td>
<td align="center">13.45</td>
<td align="center">652.60</td>
<td align="center">C<sub>30</sub>H<sub>36</sub>O<sub>16</sub>
</td>
<td align="center">5, 7-dihydroxy-3&#x2032;,4&#x2032;,5&#x2032;-trimethoxyfiavone 7-O-[&#x3b2;-D-glucuronopyranosyl-(1&#x2192;2)-&#x3b2;-Dglucopyranoside] <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx24.tif"/>
</td>
<td align="center">Flavonoid glycosides</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">27</td>
<td align="center">14.00</td>
<td align="center">380.52</td>
<td align="center">C<sub>22</sub>H<sub>36</sub>O<sub>5</sub>
</td>
<td align="center">15,16-Epoxy-6,13,14,15,16-pentahydroxy-3- cleroden-18-oic acid, 15,16-dimethyl ether (isomer 1) <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx25.tif"/>
</td>
<td align="center">Diterpenoid</td>
<td align="center">
<xref ref-type="bibr" rid="B32">Sagara et al. (2021)</xref>
</td>
</tr>
<tr>
<td align="center">28</td>
<td align="center">14.24</td>
<td align="center">380.52</td>
<td align="center">C<sub>22</sub>H<sub>36</sub>O<sub>5</sub>
</td>
<td align="center">15,16-Epoxy-6,13,14,15,16-pentahydroxy-3- cleroden-18-oic acid, 15,16-dimethyl ether (isomer 2) <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx26.tif"/>
</td>
<td align="center">Diterpenoid</td>
<td align="center">
<xref ref-type="bibr" rid="B32">Sagara et al. (2021)</xref>
</td>
</tr>
<tr>
<td align="center">29</td>
<td align="center">14.50</td>
<td align="center">364.43</td>
<td align="center">C<sub>20</sub>H<sub>28</sub>O<sub>6</sub>
</td>
<td align="center">6,12-dioxo-7-labdene-15,18-dioic acid (isomer 1) <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx27.tif"/>
</td>
<td align="center">Diterpenoid</td>
<td align="center">
<xref ref-type="bibr" rid="B32">Sagara et al. (2021)</xref>
</td>
</tr>
<tr>
<td align="center">30</td>
<td align="center">15.11</td>
<td align="center">272.25</td>
<td align="center">C<sub>15</sub>H<sub>12</sub>O<sub>5</sub>
</td>
<td align="center">Naringenin <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx28.tif"/>
</td>
<td align="center">Flavonoid</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">31</td>
<td align="center">15.33</td>
<td align="center">316.44</td>
<td align="center">C<sub>20</sub>H<sub>28</sub>O<sub>3</sub>
</td>
<td align="center">Kauralexin B3 <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx29.tif"/>
</td>
<td align="center">Diterpenoid</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">32</td>
<td align="center">15.45</td>
<td align="center">396.48</td>
<td align="center">C<sub>21</sub>H<sub>32</sub>O<sub>7</sub>
</td>
<td align="center">Unknown 1 (isomer 1)</td>
<td align="center">&#x2014;</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">33</td>
<td align="center">15.71</td>
<td align="center">396.48</td>
<td align="center">C<sub>21</sub>H<sub>32</sub>O<sub>7</sub>
</td>
<td align="center">Unknown 1 (Isomer 2)</td>
<td align="center">&#x2014;</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">34</td>
<td align="center">15.81</td>
<td align="center">330.29</td>
<td align="center">C<sub>17</sub>H<sub>14</sub>O<sub>7</sub>
</td>
<td align="center">4&#x2032;,5,7-Trihydroxy-3,6-dimethoxyflavone <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx30.tif"/>
</td>
<td align="center">Flavonoid</td>
<td align="center">
<xref ref-type="bibr" rid="B39">Zhang et al. (2012)</xref>
</td>
</tr>
<tr>
<td align="center">35</td>
<td align="center">15.81</td>
<td align="center">348.43</td>
<td align="center">C<sub>20</sub>H<sub>28</sub>O<sub>5</sub>
</td>
<td align="center">6-Hydroxy-3,13-clerodadien-16,15-olid-18- oic acid <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx31.tif"/>
</td>
<td align="center">Diterpenoid</td>
<td align="center">
<xref ref-type="bibr" rid="B32">Sagara et al. (2021)</xref>
</td>
</tr>
<tr>
<td align="center">36</td>
<td align="center">15.91</td>
<td align="center">364.439</td>
<td align="center">C<sub>20</sub>H<sub>28</sub>O<sub>6</sub>
</td>
<td align="center">6,12-dioxo-7-labdene-15,18-dioic acid (isomer 2) <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx32.tif"/>
</td>
<td align="center">Diterpenoid</td>
<td align="center">
<xref ref-type="bibr" rid="B32">Sagara et al. (2021)</xref>
</td>
</tr>
<tr>
<td align="center">37</td>
<td align="center">16.13</td>
<td align="center">302.28</td>
<td align="center">C<sub>16</sub>H<sub>14</sub>O<sub>6</sub>
</td>
<td align="center">3&#x2032;,5,5&#x2032;-Trihydroxy-7-methoxy flavanone <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx33.tif"/>
</td>
<td align="center">Flavonoid</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">38</td>
<td align="center">16.25</td>
<td align="center">416.42</td>
<td align="center">C<sub>22</sub>H<sub>24</sub>O<sub>8</sub>
</td>
<td align="center">Aliarin <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx34.tif"/>
</td>
<td align="center">Flavonoid</td>
<td align="center">
<xref ref-type="bibr" rid="B32">Sagara et al. (2021)</xref>
</td>
</tr>
<tr>
<td align="center">39</td>
<td align="center">16.28</td>
<td align="center">364.43</td>
<td align="center">C<sub>20</sub>H<sub>28</sub>O<sub>6</sub>
</td>
<td align="center">6,12-dioxo-7-labdene-15,18-dioic acid (isomer 3) <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx35.tif"/>
</td>
<td align="center">Diterpenoid</td>
<td align="center">
<xref ref-type="bibr" rid="B32">Sagara et al. (2021)</xref>
</td>
</tr>
<tr>
<td align="center">40</td>
<td align="center">16.41</td>
<td align="center">316.26</td>
<td align="center">C<sub>16</sub>H<sub>12</sub>O<sub>7</sub>
</td>
<td align="center">Tamarixetin <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx36.tif"/>
</td>
<td align="center">Flavonoid</td>
<td align="left"/>
</tr>
<tr>
<td align="center">41</td>
<td align="center">16.68</td>
<td align="center">346.42</td>
<td align="center">C<sub>20</sub>H<sub>26</sub>O<sub>5</sub>
</td>
<td align="center">Unknown 2 (Isomer 1)</td>
<td align="center">&#x2014;</td>
<td align="left"/>
</tr>
<tr>
<td align="center">42</td>
<td align="center">16.88</td>
<td align="center">346.42</td>
<td align="center">C<sub>20</sub>H<sub>26</sub>O<sub>5</sub>
</td>
<td align="center">Unknown 2 (Isomer 2)</td>
<td align="center">&#x2014;</td>
<td align="left"/>
</tr>
<tr>
<td align="center">43</td>
<td align="center">17.19</td>
<td align="center">344.32</td>
<td align="center">C<sub>18</sub>H<sub>16</sub>O<sub>7</sub>
</td>
<td align="center">Penduletin <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx37.tif"/>
</td>
<td align="center">Flavonoid</td>
<td align="center">
<xref ref-type="bibr" rid="B26">Muhammad et al. (2015)</xref>
</td>
</tr>
<tr>
<td align="center">44</td>
<td align="center">17.38</td>
<td align="center">286.28</td>
<td align="center">C<sub>16</sub>H<sub>14</sub>O<sub>5</sub>
</td>
<td align="center">Sakuratenin <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx38.tif"/>
</td>
<td align="center">Flavonoid</td>
<td align="center">
<xref ref-type="bibr" rid="B39">Zhang et al. (2012)</xref>
</td>
</tr>
<tr>
<td align="center">45</td>
<td align="center">18.11</td>
<td align="center">314.29</td>
<td align="center">C<sub>17</sub>H<sub>14</sub>O<sub>6</sub>
</td>
<td align="center">3,5-dihydroxy-4,7-dimethoxy flavone <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx39.tif"/>
</td>
<td align="center">Flavonoid</td>
<td align="center">
<xref ref-type="bibr" rid="B26">Muhammad et al. (2015)</xref>
</td>
</tr>
<tr>
<td align="center">46</td>
<td align="center">18.39</td>
<td align="center">344.32</td>
<td align="center">C<sub>18</sub>H<sub>16</sub>O<sub>7</sub>
</td>
<td align="center">Santin <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx40.tif"/>
</td>
<td align="center">Flavonoid</td>
<td align="center">
<xref ref-type="bibr" rid="B26">Muhammad et al. (2015)</xref>
</td>
</tr>
<tr>
<td align="center">47</td>
<td align="center">18.79</td>
<td align="center">330.42</td>
<td align="center">C<sub>20</sub>H<sub>26</sub>O<sub>4</sub>
</td>
<td align="center">Mkapwanin <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx41.tif"/>
</td>
<td align="center">Diterpenoid</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">48</td>
<td align="center">18.96</td>
<td align="center">332.44</td>
<td align="center">C<sub>20</sub>H<sub>28</sub>O<sub>4</sub>
</td>
<td align="center">Dodonic acid <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx42.tif"/>
</td>
<td align="center">Diterpenoid</td>
<td align="center">
<xref ref-type="bibr" rid="B32">Sagara et al. (2021)</xref>
</td>
</tr>
<tr>
<td align="center">49</td>
<td align="center">19.33</td>
<td align="center">398.41</td>
<td align="center">C<sub>22</sub>H<sub>22</sub>O<sub>7</sub>
</td>
<td align="center">Dodoviscin J <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx43.tif"/>
</td>
<td align="center">Flavonoid</td>
<td align="center">
<xref ref-type="bibr" rid="B10">Gao et al. (2013)</xref>
</td>
</tr>
<tr>
<td align="center">50</td>
<td align="center">19.57</td>
<td align="center">358.47</td>
<td align="center">C<sub>22</sub>H<sub>30</sub>O<sub>4</sub>
</td>
<td align="center">Dodovisnoid E <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx44.tif"/>
</td>
<td align="center">Diterpenoid</td>
<td align="center">
<xref ref-type="bibr" rid="B40">Zhang et al. (2016)</xref>
</td>
</tr>
<tr>
<td align="center">51</td>
<td align="center">19.74</td>
<td align="center">484.54</td>
<td align="center">C<sub>27</sub>H<sub>32</sub>O<sub>8</sub>
</td>
<td align="center">Viscoflavone B <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx45.tif"/>
</td>
<td align="center">Flavonoid</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">52</td>
<td align="center">21.49</td>
<td align="center">332.44</td>
<td align="center">C<sub>20</sub>H<sub>28</sub>O<sub>4</sub>
</td>
<td align="center">Vishautriwaic acid <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx46.tif"/>
</td>
<td align="center">Diterpenoid</td>
<td align="center">
<xref ref-type="bibr" rid="B32">Sagara et al. (2021)</xref>
</td>
</tr>
<tr>
<td align="center">53</td>
<td align="center">22.07</td>
<td align="center">412.43</td>
<td align="center">C<sub>23</sub>H<sub>24</sub>O<sub>7</sub>
</td>
<td align="center">Viscosol <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx47.tif"/>
</td>
<td align="center">Flavonoid</td>
<td align="center">
<xref ref-type="bibr" rid="B32">Sagara et al. (2021)</xref>
</td>
</tr>
<tr>
<td align="center">54</td>
<td align="center">22.25</td>
<td align="center">466.53</td>
<td align="center">C<sub>27</sub>H<sub>30</sub>O<sub>7</sub>
</td>
<td align="center">Viscoflavone A <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx48.tif"/>
</td>
<td align="center">Flavonoid</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">55</td>
<td align="center">24.10</td>
<td align="center">782.92</td>
<td align="center">C<sub>43</sub>H<sub>58</sub>O<sub>13</sub>
</td>
<td align="center">Unknown</td>
<td align="center">&#x2014;</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">56</td>
<td align="center">24.35</td>
<td align="center">255.44</td>
<td align="center">C<sub>16</sub>H<sub>33</sub>NO</td>
<td align="center">Palmitamide <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx49.tif"/>
</td>
<td align="center">Fatty amide</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">57</td>
<td align="center">24.61</td>
<td align="center">281.48</td>
<td align="center">C<sub>18</sub>H<sub>35</sub>NO</td>
<td align="center">9-Octadecenamide <inline-graphic xlink:href="FPHAR_fphar-2023-1197569_wc_tfx50.tif"/>
</td>
<td align="center">Fatty amide</td>
<td align="center">&#x2014;</td>
</tr>
</tbody>
</table>
</table-wrap>
<p>Some chemical constituents in other reports as Isorhamnetin (<xref ref-type="bibr" rid="B3">Al-Snafi, 2017</xref>), kaempferol (<xref ref-type="bibr" rid="B29">Omosa et al., 2010</xref>), quercetin [24], aliarin (<xref ref-type="bibr" rid="B35">Teffo et al., 2010</xref>), methyl dodovisate B (<xref ref-type="bibr" rid="B28">Niu et al., 2010</xref>), hardwickiic acid (<xref ref-type="bibr" rid="B28">Niu et al., 2010</xref>), fraxetin (<xref ref-type="bibr" rid="B18">Kaigongi et al., 2020</xref>), chlorogenic acid (<xref ref-type="bibr" rid="B5">Beshah et al., 2020</xref>), p-coumaric acid (<xref ref-type="bibr" rid="B5">Beshah et al., 2020</xref>), rutin, viscosol, catechin, and dodonic acid (<xref ref-type="bibr" rid="B18">Kaigongi et al., 2020</xref>) were determined by chromatographic analysis and showed antibacterial activity. Otherwise, some compounds in this study have been reported in the first time such as sucrose, quinic acid, shikimic acid, adenosine, N-(1-deoxy-1-fructosyl) isoleucine, tryptophan, 6,8-C-dihexosylnoreugenin, 6,8-hexosylnaringenin, procyanidin B2, 6-(3-benzoyloxy-2-hydroxypropoxy)-3,4,5- trihydroxyoxane-2-carboxylic acid, quercetin 3-O-[rhamnosyl-(1&#x2192;2)- [rhamnosyl-(1&#x2192;6)]-glucoside], 3-O-Feruloylquinic acid, kaempferol-3-O-[rhamnosyl-(1&#x2192;2)- [rhamnosyl-(1&#x2192;6)]-galactoside], 1-O-methyl-2-acetyl-3-p-coumaryl-myo- inositol, kaempferol-3-O-rutinoside, isorhamnetin 3-O-[&#x3b1;-L-Rhamnopyranosyl- (1&#x2192;6)-&#x3b2;-D-galactopyranoside, Loliolide, 3,8,16-Trihydroxy-13-labden-15,16-olide; 5,7-dihydroxy-3&#x2032;,4&#x2032;,5&#x2032;-trimethoxyfiavone, 7-O-[&#x3b2;-D-glucuronopyranosyl-(1&#x2192;2)-&#x3b2;-Dglucopyranoside], naringenin, kauralexin B3, 3&#x2032;,5,5&#x2032;-Trihydroxy-7-methoxy flavanone, tamarixetin, mkapwanin, viscoflavone B, palmitamide, and 9-octadecenamide.</p>
</sec>
<sec id="s3-2">
<title>3.2 Cytotoxic activity of <italic>D. viscosa</italic>
</title>
<p>The cytotoxic effect of the hydroethanolic extract of <italic>D. viscosa</italic> and 5-FU (conventional treatment) was examined in colon cancer cells (SW480 and SW620) and nonmalignant cell lines (HaCaT and CHO-K1) using the sulforhodamine B test. As demonstrated in <xref ref-type="table" rid="T2">Table 2</xref>, the IC<sub>50</sub> values of the extract were equivalent to those seen for the chemotherapeutic drug at both 24 and 48&#xa0;h. Furthermore, the extract exhibited slightly better selectivity than 5-FU, as shown by a decreased toxicity towards nonmalignant cells. In addition, it was discovered that cellular morphology was substantially altered when treated with the extract, demonstrating size and shape modifications, whilst the control vehicle (DMSO) seemed normal and healthy. These morphological abnormalities increased in a time- and dose-dependent way, resulting in a significant decrease in the number of cells compared to the control, indicating either a movement toward cell death or a halt in the cell cycle.</p>
<table-wrap id="T2" position="float">
<label>TABLE 2</label>
<caption>
<p>Cytotoxic activity of <italic>D. viscosa</italic> on colon cancer cell lines.</p>
</caption>
<table>
<thead valign="top">
<tr>
<th colspan="9" align="center">24&#xa0;h</th>
</tr>
<tr>
<th rowspan="2" align="center">Treatment</th>
<th colspan="4" align="center">IC<sub>50</sub> &#xb5;g/mL</th>
<th colspan="4" align="center">Selectivity index (SI)</th>
</tr>
<tr>
<th align="center">SW480</th>
<th align="center">SW620</th>
<th align="center">HaCaT</th>
<th align="center">CHO-K1</th>
<th align="center">HaCaT/SW480</th>
<th align="center">CHO-K1/SW480</th>
<th align="center">HaCaT/SW620</th>
<th align="center">CHO-K1/SW620</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="center">Control</td>
<td align="center">NI</td>
<td align="center">NI</td>
<td align="center">NI</td>
<td align="center">NI</td>
<td align="center">&#x2014;</td>
<td align="center">&#x2014;</td>
<td align="center">&#x2014;</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">
<italic>Dodonaea viscosa</italic>
</td>
<td align="center">129.8 &#xb1; 2.78</td>
<td align="center">87.7 &#xb1; 3.11</td>
<td align="center">98.9 &#xb1; 4.65</td>
<td align="center">80.4 &#xb1; 4.33</td>
<td align="center">0.76</td>
<td align="center">0.62</td>
<td align="center">1.13</td>
<td align="center">0.92</td>
</tr>
<tr>
<td align="center">5-FU</td>
<td align="center">200.8 &#xb1; 17.3</td>
<td align="center">116.9 &#xb1; 12.0</td>
<td align="center">50.8 &#xb1; 17.4</td>
<td align="center">70.7 &#xb1; 5.2</td>
<td align="center">0.25</td>
<td align="center">0.35</td>
<td align="center">0.43</td>
<td align="center">0.60</td>
</tr>
</tbody>
</table>
<table>
<thead valign="top">
<tr>
<td colspan="9" align="center">48&#xa0;h</td>
</tr>
<tr>
<td align="center">&#x2003;Treatment</td>
<td colspan="4" align="center">IC<sub>50</sub> &#xb5;g/mL</td>
<td colspan="4" align="center">Selectivity index (SI)</td>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="center">Control</td>
<td align="center">NI</td>
<td align="center">NI</td>
<td align="center">NI</td>
<td align="center">NI</td>
<td align="center">&#x2014;</td>
<td align="center">&#x2014;</td>
<td align="center">&#x2014;</td>
<td align="center">&#x2014;</td>
</tr>
<tr>
<td align="center">
<italic>Dodonaea viscosa</italic>
</td>
<td align="center">37.0 &#xb1; 1.58</td>
<td align="center">28.2 &#xb1; 1.69</td>
<td align="center">51.5 &#xb1; 3.53</td>
<td align="center">41.4 &#xb1; 2.32</td>
<td align="center">1.39</td>
<td align="center">1.12</td>
<td align="center">1.83</td>
<td align="center">1.47</td>
</tr>
<tr>
<td align="center">5-FU</td>
<td align="center">22.7 &#xb1; 1.3</td>
<td align="center">23.5 &#xb1; 2.12</td>
<td align="center">20.2 &#xb1; 1.0</td>
<td align="center">22.5 &#xb1; 1.4</td>
<td align="center">0.89</td>
<td align="center">0.99</td>
<td align="center">0.86</td>
<td align="center">0.96</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>NI, non-inhibition; 5-FU, 5-fluorouracil; SI, values higher than 1 are considered selective for tumor cells.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<p>Other authors have evaluated <italic>D. viscosa</italic> using different models. Thus, <xref ref-type="bibr" rid="B22">Malik et al. (2022)</xref> reported that the leaf extracts of <italic>D. viscosa</italic> possess toxicity against shrimp larvae with 70% mortality. Besides, they reported that this cytotoxic activity might be due to defensive secondary metabolites as flavonoids, phenols, saponins or other compounds. In contrast, <xref ref-type="bibr" rid="B17">Herrera-Calderon et al. (2020)</xref> reported that <italic>D. viscosa</italic> possess a slight cytotoxic effect against colon cancer cells (HT-29) in comparison to 5-FU, besides, they found this extract does not possess any detectable cytotoxic effect on epidermal cells from mouse. These findings highlight the importance of evaluating the extract using different models to explore the real potential of <italic>D. viscosa.</italic>
</p>
</sec>
<sec id="s3-3">
<title>3.3 Antiproliferative activity of <italic>D. viscosa</italic>
</title>
<p>The antiproliferative activity of <italic>D. viscosa</italic> was assessed against SW480 and SW620 colon cancer cells using the colorimetric assay sulforhodamine B. Based on the data depicted in <xref ref-type="fig" rid="F2">Figure 2</xref>, it was determined that <italic>D. viscosa</italic> exhibits strong antiproliferative action in both cell lines beginning on day 2 at concentrations as low as 5&#xa0;g/mL. In addition, when cells were treated with the extract, the assessment under an optical microscope revealed that the cells underwent morphological changes, including alterations in size and form, indicating that they were in the process of dying. <xref ref-type="bibr" rid="B8">Cao et al. (2009)</xref> evaluated different extracts of the same plant in a different cancer model. They reported that triterpenoid saponins of <italic>D. viscosa</italic> possess antiproliferative activity against the A2780 human ovarian cancer cell line (<xref ref-type="bibr" rid="B8">Cao et al., 2009</xref>). So, considering that chemoprevention involves the reversion, suppression, or prevention either the initial phases of carcinogenesis or the progression of premalignant cells to invasive disease using natural, synthetic, or biological agents (<xref ref-type="bibr" rid="B34">Steward and Brown, 2013</xref>), our findings revealed that the natural extract of <italic>D. viscosa</italic> could exert chemopreventive potential inducing antiproliferative activity in colorectal cancer, suggesting it could also be an important candidate for future investigations in this matter.</p>
<fig id="F2" position="float">
<label>FIGURE 2</label>
<caption>
<p>Effect of <italic>D. viscosa</italic> extract on the proliferation of SW480 <bold>(A)</bold> and SW620 <bold>(B)</bold> cells. Data are provided as the mean &#x00B1; standard error (SE) of at least three replicates (&#x2a;&#x2a;<italic>p</italic> &#x3c; 0.01; &#x2a;&#x2a;&#x2a;<italic>p</italic> &#x3c; 0.001).</p>
</caption>
<graphic xlink:href="fphar-14-1197569-g002.tif"/>
</fig>
</sec>
<sec id="s3-4">
<title>3.4 Changes in mitochondrial membrane potential (&#x394;&#x3a8;m) and plasma membrane integrity</title>
<p>Mitochondrial membrane potential (&#x394;&#x3a8;m) plays a significant role in apoptosis (<xref ref-type="bibr" rid="B21">Ly et al., 2003</xref>). Changes in &#x394;&#x3a8;m have been shown to precede caspase activation and cell death. Because of this, the hydroethanolic extract of <italic>D. viscosa</italic> was examined 48&#xa0;h after treatment to determine alterations in mitochondrial membrane potential. Using a lipophilic dye (Dioc6(3)) that is specific for the mitochondria of living cells, flow cytometry was performed. This accumulates in the mitochondrial matrix and is discharged into the cytosol following the decrease in &#x394;&#x3a8;m. In addition, propidium iodide was utilized concurrently to assess alterations in the integrity of the cell membrane (<xref ref-type="bibr" rid="B14">Herrera-R et al., 2019</xref>). According to the results shown in <xref ref-type="fig" rid="F3">Figure 3</xref>, it was observed that the extract of <italic>D. viscosa</italic> did not alter the mitochondrial membrane potential of SW480 cells, nevertheless, it was observed a significant mitochondrial depolarization in SW620 cells. A similar study was reported by <xref ref-type="bibr" rid="B25">Mossa and Al-Shawi (2015)</xref> who evaluated the extract of <italic>D. viscosa</italic> in human breast MDA-MB231 cancer cells and observed that membrane potential decreased with higher doses of the extract (<xref ref-type="bibr" rid="B25">Mossa and Al-Shawi, 2015</xref>). Considering that those changes in mitochondrial membrane potential are associated with apoptosis and cell death, our findings suggest this could be a possible mechanism related to the activity of the extract of <italic>D. viscosa</italic> in SW620 colon cancer cells.</p>
<fig id="F3" position="float">
<label>FIGURE 3</label>
<caption>
<p>Flow cytometric analysis of cells stained with DiOC6 and PI. Mitochondrial membrane potential (&#x394;&#x3a8;m) in SW480 <bold>(A)</bold> and SW620 <bold>(B)</bold> cells. Representation of data with total &#x394;&#x3a8;m Low plus PI &#x2b; cells in bar chart form <bold>(C)</bold>; Dioc6 High: live cells with high &#x394;&#x3a8;m; Dioc6 Low: cells in latency that lose &#x394;&#x3a8;m; PI&#x2b;: Cells with membrane damage or dead cells. The used concentrations were 37.0 &#xb1; 1.58&#xa0;&#x3bc;g/mL for SW480 and 28.2 &#xb1; 1.69&#xa0;&#x3bc;g/mL for SW620.</p>
</caption>
<graphic xlink:href="fphar-14-1197569-g003.tif"/>
</fig>
</sec>
<sec id="s3-5">
<title>3.5 Effect of the hydroethanolic extract of <italic>D. viscosa</italic> on cell cycle distribution</title>
<p>The impact of <italic>D. viscosa</italic> on SW480 and SW620 cell cycle distribution was studied using propidium iodide (PI) by flow cytometry. This fluorescent dye intercalates into the main groove of double-stranded DNA to provide a highly fluorescent signal that identifies the percentage of cells in one of the three interphase phases. Cells were treated with either 1% DMSO alone or the IC<sub>50</sub>-determined extract (the same concentration was used in all experiments). Following 48&#xa0;h of treatment, cells were stained with PI and examined using DNA flow cytometry. <xref ref-type="fig" rid="F4">Figure 4</xref> depicts an example histogram for each cell line. In SW480 cells (<xref ref-type="fig" rid="F4">Figures 4A, C</xref>), there were no significant differences between the control and the cell cycle distribution. In contrast, in SW620 cells (<xref ref-type="fig" rid="F4">Figures 4B, D</xref>), a large number of cells were undergoing apoptosis, as shown by a high accumulation of cells in sub-G0/G1 and a minor drop in the other phases. These results are comparable with those published by <xref ref-type="bibr" rid="B25">Mossa and Al-Shawi (2015)</xref>, who discovered that the hydroethanolic extract of <italic>D. viscosa</italic> promotes cell cycle arrest at the S phase in MDA-MB231 human breast cancer cells.</p>
<fig id="F4" position="float">
<label>FIGURE 4</label>
<caption>
<p>Cell cycle analysis of SW480 <bold>(A)</bold> and SW620 <bold>(B)</bold> cells following treatment with DMSO (1%), or the extract of <italic>D. viscosa</italic>. Data presentation using a bar chart <bold>(C,D)</bold>. Cells were PI-labeled and subjected to a DNA flow cytometry analysis after 48&#xa0;h of treatment. The statistics show the proportion of cells in each stage of the cell cycle. Each experiment was carried out twice and had similar results. Statistical significance was defined as <italic>p</italic> &#x3c; 0.05 (&#x2a;<italic>p</italic> &#x3c; 0.05). The used concentrations were 37.0 &#xb1; 1.58&#xa0;&#x3bc;g/mL for SW480 and 28.2 &#xb1; 1.69&#xa0;&#x3bc;g/mL for SW620.</p>
</caption>
<graphic xlink:href="fphar-14-1197569-g004.tif"/>
</fig>
<p>On the other hand, different authors have reported that the activity of <italic>D. viscosa</italic> is attributed to different polyphenols detected in the plant, including apigenin, rutin, quercetin and flavonoids, among others, who have demonstrated a plethora of biological activities (<xref ref-type="bibr" rid="B19">Lawal and Yunusa, 2013</xref>; <xref ref-type="bibr" rid="B22">Malik et al., 2022</xref>). These findings agree with those reported by <xref ref-type="bibr" rid="B7">Cai et al. (2011)</xref> which found that the apigenin might be responsible for the observed activity in human hepatoma Huh7 cells, through arresting in the cell cycle at the G2/M phase (<xref ref-type="bibr" rid="B7">Cai et al., 2011</xref>). Likewise, Weiqun Wang and others (<xref ref-type="bibr" rid="B36">Wang et al., 2004</xref>) indicated that treatment with different analogs of apigenin (chrysin, acacetin, kaempferol, luteolin, or quercetin) resulted in the cell-cycle arrest at the G2/M phase in a dose-dependent manner in SW480 cells. Considering the urgent need for the development of new treatment strategies with the ability to target cancer cells without harming normal cells, the antiproliferative activity of <italic>D. viscosa</italic> observed in this study highlights the importance of evaluating natural sources as potential treatments or adjuvants even in those cases associated with chemoresistant phenotype.</p>
</sec>
<sec id="s3-6">
<title>3.6 Apoptosis induction by the hydroethanolic extract of <italic>D. viscosa</italic>
</title>
<p>The plasma membrane&#x2019;s direct barrier to the extracellular environment is essential for the maintenance of tissue homeostasis. Loss of membrane integrity can be associated with apoptosis, post-apoptotic secondary necrosis, necroptosis, and other kinds of programmed cell death, which terminates cellular life. Using a double staining with annexin-FITC and propidium iodide, it was determined if the extract of <italic>D. viscosa</italic> produces plasma membrane damage and likely cell death, which was confirmed by prior findings for mitochondrial membrane potential and cell cycle distribution. <xref ref-type="fig" rid="F5">Figure 5</xref> depicts the observed results. After 48&#xa0;h of exposure, it was discovered that the extract stimulates plasma membrane breakdown in SW480 (<xref ref-type="fig" rid="F4">Figure 4A</xref>) and SW620 (<xref ref-type="fig" rid="F5">Figure 5B</xref>) cells, as shown by the movement of the cells onto the top quadrant with positive propidium iodide staining. These results were statistically significant in SW480 cells (<xref ref-type="fig" rid="F5">Figures 5A&#x2013;C</xref>), confirming that the extract triggers cell death independent of mitochondria in SW480 cells.</p>
<fig id="F5" position="float">
<label>FIGURE 5</label>
<caption>
<p>Analysis of apoptosis in SW480 <bold>(A)</bold> and SW620 <bold>(B)</bold> cells after treatment with <italic>D. viscosa</italic> extract. Bar chart representation of injured and dying cells that have lost their membrane integrity (Q1 &#x2b; Q2) <bold>(C)</bold>. One of at least two different experiments is represented by the histograms. Q1 &#x2b; Q2: Cells that lost membrane integrity, including late apoptotic, dead, necroptotic, secondary necrotic, and other cells; Q3: Viable cells; Q4: Early apoptotic cells. Cells used as controls received 1% DMSO treatment. All experiments were carried out twice and produced comparable outcomes. Statistical significance was determined by <italic>p</italic> values less than 0.05 (&#x2a;&#x2a;<italic>p</italic> &#x3c; 0.01). The used concentrations were 37.0 &#xb1; 1.58&#xa0;&#x3bc;g/mL for SW480 and 28.2 &#xb1; 1.69&#xa0;&#x3bc;g/mL for SW620.</p>
</caption>
<graphic xlink:href="fphar-14-1197569-g005.tif"/>
</fig>
<p>According to (<xref ref-type="bibr" rid="B25">Mossa and Al-Shawi, 2015</xref>), increasing doses of the hydroethanolic extract of <italic>D. viscosa</italic> elicit apoptosis and a decrease in mitochondrial membrane potential in human breast cancer MDA-MB231 cells. In addition, it has been postulated, as in the case of cell cycle analysis, that the activity might be linked to the presence of various polyphenols (<xref ref-type="bibr" rid="B22">Malik et al., 2022</xref>). <xref ref-type="bibr" rid="B7">Cai et al. (2011)</xref> discovered that apigenin, one of the chemicals identified in the extract of <italic>D. viscosa</italic>, significantly enhances apoptosis in human hepatocellular carcinoma Huh7 cells. These findings suggest that <italic>D. viscosa</italic> could be a promising candidate for the chemoprevention of various cancers, and it is essential to continue researching this natural source to identify both the molecules responsible for its chemopreventive activity and the signaling pathway associated with the mechanism of action of these molecules.</p>
</sec>
<sec id="s3-7">
<title>3.7 Determination of apoptotic biomarkers</title>
<p>To complement the previous findings and get closer to the possible mechanism associated with the hydroethanolic extract of <italic>D. viscosa</italic>, we evaluated different apoptotic biomarkers. Firstly, considering that apoptosis is a highly regulated process, we evaluated caspases 3 and &#x2212;7 which are the hallmarks of the degradation phase of apoptosis and are responsible for initiating cell shrinkage, membrane blebbing, and DNA fragmentation. According to the results, it was found that the hydroethanolic extract was only active on SW620 cells (<xref ref-type="fig" rid="F6">Figure 6A</xref>), causing an important increase in the concentration of the active form of this protease, suggesting that one of the possible mechanisms of the extract on SW620 cells could be related to apoptosis mediated by caspase 3. On the contrary, in SW480 cells, it was not observed an important change caused by the extract (data not shown). We also evaluated caspase 8 to understand if the extract could be responsible for death receptor-induced cell death, however, we did not observe any changes on this protease (data not shown) which suggests that the apoptotic process in SW620 cells is mediated by mitochondria, confirming our previous findings on mitochondrial membrane potential (&#x394;&#x3a8;m). In addition, considering the pivotal role of the tumor-suppressor protein p53 in the regulation of different cellular processes such as apoptosis (<xref ref-type="bibr" rid="B38">Xie et al., 2001</xref>; <xref ref-type="bibr" rid="B23">Mantovani et al., 2019</xref>), we evaluated if the extract of <italic>D. viscosa</italic> could modulate the expression of this protein. According to the results, this extract caused an important increased in the concentration levels of this protein in SW620 cells (<xref ref-type="fig" rid="F6">Figure 6B</xref>) but not in SW480 cells (data not shown). This finding is very important because the tumor suppressor protein p53 is mutated in SW620 cells, and our experimental results suggest that the extract could activate the tumor suppressor protein in SW620 cells. These results are supported by those investigations reported by other authors who have demonstrated that p53 retains some of the functions and maintains residual DNA-binding ability (<xref ref-type="bibr" rid="B6">Bykov et al., 2014</xref>), being possible to activate it both <italic>in vitro</italic> and <italic>in vivo</italic> through different mechanisms (<xref ref-type="bibr" rid="B33">Selivanova and Wiman, 2007</xref>; <xref ref-type="bibr" rid="B6">Bykov et al., 2014</xref>), complementing our previous findings and suggesting that the apoptotic process induced by this extract could be mediated by the intrinsic pathway in response to the activation of p53. All our findings together with the previous investigations in the same matter suggest that <italic>D. viscosa</italic> could potentially be considered as chemopreventive agent or adjuvant in the treatment of colorectal cancer, even in those cases with resistance to conventional chemotherapy because of the lack of p53 expression or function, and thus, it is necessary to carry out further investigations with this natural source to discover new molecules against this disease.</p>
<fig id="F6" position="float">
<label>FIGURE 6</label>
<caption>
<p>Determination of apoptotic biomarkers in SW620 cells. Cells were harvested 48&#xa0;h after treatment with the extract or the vehicle control (DMSO 1%). Protein levels of caspase 3 <bold>(A)</bold> and tumor suppressor protein p53 <bold>(B)</bold>. Data are presented as the mean &#xb1; SE of two independent experiments. <italic>p</italic> values lower than 0.05 were considered statistically significant (&#x2a;&#x2a;<italic>p</italic> &#x3c; 0.01; &#x2a;&#x2a;&#x2a;&#x2a;<italic>p</italic> &#x3c; 0.001). The used concentrations were 37.0 &#xb1; 1.58&#xa0;&#x3bc;g/mL for SW480 and 28.2 &#xb1; 1.69&#xa0;&#x3bc;g/mL for SW620.</p>
</caption>
<graphic xlink:href="fphar-14-1197569-g006.tif"/>
</fig>
<p>Although in this study, it was used the hydroalcoholic extract, some compounds found in the chromatographic analysis, specially flavonoids and their derivates might be responsible for the anticancer activity like quercetin through downregulation, this flavonoid primarily targets the pro-survival Bcl-2 component of the p53 pathway, the members of the PI3K/AKT/mTOR, Wnt/-catenin, NF-B, and MAPK signaling pathways, the MMPs, the anabolism with AMPK as a marker, and the stress response to reactive oxygen species (ROS) (<xref ref-type="bibr" rid="B27">Neamtu et al., 2022</xref>). Other flavonoids like rutin can also trigger apoptosis in cancer cells by activating p53. In colon cancer cells like HCT cell line, rutin treatment activated caspase-3. In addition, it has been demonstrated that rutin activates both the intrinsic and extrinsic apoptotic pathways in colon cancer (HT-29) cells by upregulating caspases. This evidence significantly supports rutin&#x2019;s ability to induce apoptosis by activating both the intrinsic (mitochondria-mediated) and extrinsic (death receptor-mediated) apoptotic pathways (<xref ref-type="bibr" rid="B30">Pandey et al., 2021</xref>).</p>
</sec>
</sec>
<sec sec-type="conclusion" id="s4">
<title>4 Conclusion</title>
<p>The hydroethanolic extract of <italic>D. viscosa</italic> exhibited cytotoxic and antiproliferative activity on human colon cancer cell lines SW480 and SW620. We hypothesized that the probable mechanism in the metastatic derivative SW620 could be associated with an intrinsic apoptosis via regulation of caspase 3 and the tumor suppressor protein p53, while in SW480 the mechanism seems not to be involving a mitochondrial process. This is an approach toward the possible role of this plant in colorectal cancer, however, further studies are needed to explore the full potential of <italic>D. viscosa</italic> as chemopreventive agent in the treatment of colorectal cancer.</p>
</sec>
</body>
<back>
<sec sec-type="data-availability" id="s5">
<title>Data availability statement</title>
<p>The original contributions presented in the study are included in the article/<xref ref-type="sec" rid="s9">Supplementary Material</xref>, further inquiries can be directed to the corresponding authors.</p>
</sec>
<sec id="s6">
<title>Author contributions</title>
<p>Conceptualization, OH-C and AH-R; methodology, AH-R; validation, WC-G and HC and EL-G; formal analysis, JP-O; investigation, AH-R; resources, EM-M; data curation, OH-C; writing&#x2014;original draft preparation, AH-R; writing&#x2014;review and editing, OH-C and JK-C; visualization, JA-G; project administration, OH-C; funding acquisition, JA-G, GP-R, and VA-A. All authors contributed to the article and approved the submitted version.</p>
</sec>
<sec sec-type="COI-statement" id="s7">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec sec-type="disclaimer" id="s8">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<sec id="s9">
<title>Supplementary material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fphar.2023.1197569/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fphar.2023.1197569/full&#x23;supplementary-material</ext-link>
</p>
<supplementary-material xlink:href="Table1.DOCX" id="SM1" mimetype="application/DOCX" xmlns:xlink="http://www.w3.org/1999/xlink"/>
</sec>
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