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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Pharmacol.</journal-id>
<journal-title>Frontiers in Pharmacology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Pharmacol.</abbrev-journal-title>
<issn pub-type="epub">1663-9812</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="publisher-id">768268</article-id>
<article-id pub-id-type="doi">10.3389/fphar.2021.768268</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Pharmacology</subject>
<subj-group>
<subject>Systematic Review</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>
<italic>Plectranthus ecklonii</italic> Benth: A Comprehensive Review Into its Phytochemistry and Exerted Biological Activities</article-title>
<alt-title alt-title-type="left-running-head">Ant&#xe3;o et&#x20;al.</alt-title>
<alt-title alt-title-type="right-running-head">Comprehensive Review of <italic>Plectranthus ecklonii</italic>
</alt-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>Ant&#xe3;o</surname>
<given-names>Ana Ribeirinha</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Bangay</surname>
<given-names>Gabrielle</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="fn" rid="fn1">
<sup>&#x2020;</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/1121264/overview"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Dom&#xed;nguez-Mart&#xed;n</surname>
<given-names>Eva Mar&#xed;a</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="fn" rid="fn1">
<sup>&#x2020;</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/543855/overview"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>D&#xed;az-Lanza</surname>
<given-names>Ana Mar&#xed;a</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/1162011/overview"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>R&#xed;jo</surname>
<given-names>Patr&#xed;cia</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
<xref ref-type="corresp" rid="c001">&#x2a;</xref>
<uri xlink:href="https://loop.frontiersin.org/people/521196/overview"/>
</contrib>
</contrib-group>
<aff id="aff1">
<label>
<sup>1</sup>
</label>CBIOS -Research Center for Biosciences and Health Technologies, Universidade Lus&#xf3;fona de Humanidades e Tecnologias, <addr-line>Lisbon</addr-line>, <country>Portugal</country>
</aff>
<aff id="aff2">
<label>
<sup>2</sup>
</label>University of Alcal&#xe1; de Henares, Faculty of Pharmacy, Department of Biomedical Sciences, Pharmacology Area (Pharmacognosy Laboratory), New Antitumor Compounds: Toxic Action on Leukemia Cells Research Group, Campus University, <addr-line>Alcal&#xe1; de Henares</addr-line>, <country>Spain</country>
</aff>
<aff id="aff3">
<label>
<sup>3</sup>
</label>Instituto de Investiga&#xe7;&#xe3;o do Medicamento (iMed.ULisboa), Faculdade de Farm&#xe1;cia, University of Lisbon, <addr-line>Lisbon</addr-line>, <country>Portugal</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>
<bold>Edited by:</bold> <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/34742/overview">Valentina Echeverria Moran</ext-link>, Bay Pines VA Healthcare System, United&#x20;States</p>
</fn>
<fn fn-type="edited-by">
<p>
<bold>Reviewed by:</bold> <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/557905/overview">Mohamed L. Ashour</ext-link>, Ain Shams University, Egypt</p>
<p>
<ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/274034/overview">Adeyemi Oladapo Aremu</ext-link>, North-West University, South Africa</p>
</fn>
<corresp id="c001">&#x2a;Correspondence: Patr&#xed;cia R&#xed;jo, <email>patricia.rijo@ulusofona.pt</email>
</corresp>
<fn fn-type="equal" id="fn1">
<label>
<sup>&#x2020;</sup>
</label>
<p>These authors have contributed equally to this work and share second authorship</p>
</fn>
<fn fn-type="other">
<p>This article was submitted to Ethnopharmacology, a section of the journal Frontiers in Pharmacology</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>30</day>
<month>11</month>
<year>2021</year>
</pub-date>
<pub-date pub-type="collection">
<year>2021</year>
</pub-date>
<volume>12</volume>
<elocation-id>768268</elocation-id>
<history>
<date date-type="received">
<day>31</day>
<month>08</month>
<year>2021</year>
</date>
<date date-type="accepted">
<day>15</day>
<month>10</month>
<year>2021</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2021 Ant&#xe3;o, Bangay, Dom&#xed;nguez-Mart&#xed;n, D&#xed;az-Lanza and R&#xed;jo.</copyright-statement>
<copyright-year>2021</copyright-year>
<copyright-holder>Ant&#xe3;o, Bangay, Dom&#xed;nguez-Mart&#xed;n, D&#xed;az-Lanza and R&#xed;jo</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these&#x20;terms.</p>
</license>
</permissions>
<abstract>
<p>
<bold>Ethnopharmacological Relevance:</bold> <italic>Plectranthus</italic> genus (<italic>Lamiaceae</italic> family) contain several species with acknowledged ethnopharmacological uses, such as, for gastrointestinal and respiratory-related problems, due to their anti-inflammatory, antibacterial and antifungal properties. The bioactivity of isolated medicinal compounds from this genus justifies the increased interest in recent times for species of <italic>Plectranthus</italic>, placing them in the spotlight for natural product drug development.</p>
<p>
<bold>Aim of the study:</bold> To the best of our knowledge, this is the first review on the biological activities of <italic>Plectranthus ecklonii</italic> Benth. As such, the aim of this review was three-fold: 1) to summarize the chemical compounds isolated from <italic>P. ecklonii</italic>; 2) to collate the biological activities and mechanisms of action of these compounds from <italic>in&#x20;vitro</italic> studies; and 3) to evaluate the documented uses and potential applications of this species, in order to postulate on the direction of pharmaceutical uses of this species.</p>
<p>
<bold>Materials and methods:</bold> An extensive database retrieval was performed using the electronic databases Web of Science, PubMed, Google Scholar and ScienceDirect. The search criteria consisted of the keywords &#x201c;<italic>Plectranthus ecklonii</italic>&#x201d;, &#x201c;<italic>Plectranthus ecklonii</italic> &#x2b; review&#x201d;, &#x201c;<italic>Plectranthus ecklonii</italic> &#x2b; diterpenes&#x201d; or &#x201c;<italic>Plectranthus ecklonii</italic> &#x2b; abietanes&#x201d;, &#x201c;<italic>ecklonii</italic> &#x2b; parviflorone D&#x201d;, searched individually and as combinations. Eligibility criteria were set out and titles in English, Portuguese and Spanish were reviewed, with all references included dating from 1970 to 2021. A total of 169 papers were selected and included. Chemical structures were drawn using ChemDraw 20.0, CID numbers were searched in PubChem and the PRISMA diagram was created using PowerPoint&#x20;2012.</p>
<p>
<bold>Results:</bold> To date, a total of 28 compounds have been isolated from <italic>P. ecklonii</italic>, including diterpenes, triterpenes, flavonoids, and hydroxycinnamic acids. Most focused on the antimicrobial action of its constituents, although compounds have demonstrated other bioactivities, namely antioxidant, anti-inflammatory and antitumor. The most recent studies emphasize the diterpenoids, particularly parviflorone D, with the help of nanotechnology.</p>
<p>
<bold>Conclusions:</bold> The widespread ethnobotanical and traditional uses of <italic>P. ecklonii</italic> can be scientifically justified by a range of biological activities, demonstrated by isolated secondary metabolites. These bioactivities showcase the potential of this species in the development of economically important active pharmaceutical ingredients, particularly in anticancer therapy.</p>
</abstract>
<kwd-group>
<kwd>Plectranthus ecklonii</kwd>
<kwd>phytochemistry</kwd>
<kwd>pharmacology</kwd>
<kwd>bioactivity</kwd>
<kwd>plectranthus</kwd>
</kwd-group>
<contract-sponsor id="cn001">Funda&#xe7;&#xe3;o para a Ci&#xea;ncia e a Tecnologia<named-content content-type="fundref-id">10.13039/501100001871</named-content>
</contract-sponsor>
</article-meta>
</front>
<body>
<sec id="s1">
<title>Introduction</title>
<p>Since ancient times, plants have been used for the prevention and treatment of a variety of ailments. Across different cultures, they have been the basis of traditional medicine practices and they continue to be important sources of drugs, especially in developing countries that still use herbal medicine as a first line of healthcare (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>). Members of the <italic>Lamiaceae</italic> family are considered relevant, due to their therapeutic and culinary uses throughout the world (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>).</p>
<p>
<italic>Plectranthus</italic> spp. (Lamiaceae) have long been used in traditional medicine, likely due to the many bioactive compounds found in the genus, having several activities, such as anti-inflammatory, antimicrobial and antifungal (<xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>; <xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>; <xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>). These properties suggest <italic>Plectranthus</italic> as a likely genus of bioactive compounds suitable for medicinal drug development. The isolation and understanding of the secondary metabolites from <italic>Plectranthus</italic> species&#x2019; responsible for biological activity are important, not only to validate the popular common uses of this genus, but also to discover novel drug sources with important economic potential, or compounds that can be transformed into active ingredients.</p>
<p>The genus <italic>Plectranthus</italic> belongs to the Angiosperms family, Lamiaceae (Nepetoideae subfamily, Ocimeae tribe, Plectranthinae subtribe) and includes about 350 species, distributed mainly in subtropical Africa, Asia, and Australia (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>; <xref ref-type="bibr" rid="B93">Narukawa et&#x20;al., 2001</xref>; <xref ref-type="bibr" rid="B50">Gaspar-Marques et&#x20;al., 2008</xref>). The genus was first described by the French botanist L&#x27;Heritier in 1788 (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>) and, since then, the total number of species belonging to this genus has been increasing. Nowadays, <italic>Plectranthus</italic> spp. are known all over the world for their horticultural uses as they grow fast, produce beautiful flowers, and are resistant to most plant pests and diseases. <italic>Plectranthus</italic> spp. exist as herbs, sub bushes, or shrubs. In Europe, several species of <italic>Plectranthus</italic> are grown as ornamental plants (<xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>). The potential medicinal and economic uses of <italic>Plectranthus</italic> spp. are of great interest. Hidden in this genus are potential treatments for many conditions. The most frequently cited use of <italic>Plectranthus</italic> spp. is for its medicinal properties. They have been used for different digestive disorders, skin and respiratory conditions, genitourinary infections, general infections and fever, pain, and musculoskeletal conditions (<xref ref-type="bibr" rid="B93">Narukawa et&#x20;al., 2001</xref>; <xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>; <xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>). Other applications include insect repellents, spells, and culinary herbs (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>; <xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>). The main phytochemical constituents of the <italic>Plectranthus</italic> genus are diterpenes, phenolic compounds, and essential oils, the latter giving this genus its natural aroma (<xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>; <xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>).</p>
<p>The species <italic>Plectranthus ecklonii</italic> Benth. was first collected in 1813 by the naturalist William Burchel in the Eastern Cape. It is a fast-growing shrub, perennial or annual (1&#x2013;3&#xa0;m high), with ovate to elliptical leaves, arranged in pairs, and flowers from March to May, with a peak in April (<xref ref-type="bibr" rid="B148">Van Jaarsveld, 2006</xref>). It is easily propagated using cuttings or seeds and the young plants should be pruned after flowering, or at least before spring. There are three cultivable species available: the blue-flowered &#x201c;Medley Wood&#x201d;, the white-flowered &#x201c;Tommy&#x201d;, and the pink-flowered &#x201c;Erma&#x201d; (<xref ref-type="fig" rid="F1">Figure&#x20;1</xref>). <italic>P. ecklonii</italic> is commonly known as Ecklon spur flower or Ecklon spoorsalie and is widely distributed in South Africa, Australia, New&#x20;Zealand, Mexico, and the United&#x20;States (<xref ref-type="bibr" rid="B148">Van Jaarsveld, 2006</xref>; <xref ref-type="bibr" rid="B97">Nyila et&#x20;al., 2009</xref>).</p>
<fig id="F1" position="float">
<label>FIGURE 1</label>
<caption>
<p>
<italic>Plectranthus ecklonii</italic> &#x201c;Medley-Wood&#x201d; (blue), <italic>P. ecklonii</italic> &#x201c;Tommy&#x201d; (white), and <italic>P. ecklonii</italic> &#x201c;Erma&#x201d; (pink) (<xref ref-type="bibr" rid="B148">Van Jaarsveld, 2006</xref>).</p>
</caption>
<graphic xlink:href="fphar-12-768268-g001.tif"/>
</fig>
<p>
<italic>P. ecklonii</italic> Benth. is traditionally used in South Africa to treat stomach aches, nausea, vomiting, and meningitis, symptoms usually associated with listeriosis infection (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>; <xref ref-type="bibr" rid="B25">Chassagne and Morgan, 2020</xref>). The leaves are used for tuberculosis-related problems and, in Zimbabwe, aerial parts are applied for skin diseases and skin hyperpigmentation problems. The activity of <italic>P. ecklonii</italic> against <italic>Escherichia coli</italic> justifies the use of <italic>Plectranthus</italic> spp. in traditional medicine for the treatment of gastrointestinal infections (<xref ref-type="bibr" rid="B97">Nyila et&#x20;al., 2009</xref>). Similarly, the traditional use of this plant for skin infections may be related to the antibacterial activity of two of its diterpenes, parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) and parviflorone F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>), against <italic>Staphylococcus aureus</italic> (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>).</p>
<p>Since the 1960s, the number of papers published on <italic>P. ecklonii</italic> has been increasing, demonstrating the interest and importance of investigating this species. In fact, the number of published biological and chemical composition studies on <italic>P. ecklonii</italic> cited in this paper is 16&#x20;times higher in the years from 2012 to 2021 compared to that of the previous two decades (<xref ref-type="fig" rid="F2">Figure&#x20;2</xref>). Growing intertest, lack of review paper on this species and recent developments in active antitumour compounds isolated from <italic>P. ecklonii</italic> justify and warrant a comprehensive up-to-date review. Consequently, the main aim of this review is to provide and evaluate the first complete compilation of the biological activities exerted by active compounds isolated, thus far, their mechanisms of action and, finally, offer an insight into their potential future use in natural product drug development.</p>
<fig id="F2" position="float">
<label>FIGURE 2</label>
<caption>
<p>Number of published papers on <italic>P. ecklonii</italic> included in this review.</p>
</caption>
<graphic xlink:href="fphar-12-768268-g002.tif"/>
</fig>
</sec>
<sec sec-type="methods" id="s2">
<title>Methodology</title>
<p>For the preparation of this manuscript, an exhaustive bibliographic review among a variety of databases, including Google Scholar, PubMed, Web of Science and ScienceDirect was carried out to retrieve information on the phytochemical and pharmacological uses of <italic>P. ecklonii</italic>, up to January 2021. Books and other digital resources were also used, and key search terms included, &#x201c;<italic>Plectranthus ecklonii</italic>&#x201d;, &#x201c;<italic>Plectranthus ecklonii</italic> &#x2b; review&#x201d;, &#x201c;<italic>Plectranthus ecklonii</italic> &#x2b; diterpenes&#x201d; or &#x201c;<italic>Plectranthus ecklonii</italic> &#x2b; abietanes&#x201d;, &#x201c;<italic>ecklonii</italic> &#x2b; parviflorone D&#x201d;, among others. After collating all records relating to compounds isolated from the species <italic>P. ecklonii</italic>, the search was developed further on each compound individually, including studies on other <italic>Plectranthus</italic> species, and species belonging to the Lamiaceae family, were considered. Titles in English, Portuguese and Spanish were reviewed, and all references included dated from 1970 to 2021. A final total of 169 references were selected and included. Chemical structures were drawn using ChemDraw 20.0, CID numbers were searched in PubChem and the PRISMA flow chart was created using PowerPoint&#x20;2012.</p>
</sec>
<sec id="s3">
<title>Isolated Compounds From <italic>Plectranthus ecklonii</italic> Benth</title>
<p>Plants produce a vast range of compounds originating from different biosynthetic pathways, with ranging molecular weights, which can be classified into different categories, such as primary and secondary metabolites. The relevance and application of secondary metabolites extends further than just medicine, including areas of agriculture and industry. Exploration into the different biosynthetic pathways and biological activities of these metabolites has led to the accepted categorization of their main, yet broad, categories of plant compounds: 1) terpenes or terpenoids, 2) alkaloids, and 3) phenolic compounds (<xref ref-type="bibr" rid="B38">Devappa et&#x20;al., 2011</xref>). Terpenes are undoubtedly the largest, most distributed, and, from a structural point of view, the most diverse class of secondary metabolites. Their importance, particularly at the therapeutic level, justifies the numerous efforts made over the last few decades to clarify their biosynthesis (<xref ref-type="bibr" rid="B38">Devappa et&#x20;al., 2011</xref>).</p>
<p>The main phytochemical constituents of the genus <italic>Plectranthus</italic> are diterpenes, essential oils, and phenolic compounds (<xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>). Abietane diterpenoids of the species <italic>Plectranthus</italic> are specific antimicrobial and cytotoxic compounds (<xref ref-type="bibr" rid="B145">Teixeira et&#x20;al., 1997</xref>; <xref ref-type="bibr" rid="B51">Gaspar-Marques et&#x20;al., 2006</xref>). The main compound of the polar extract of <italic>P. ecklonii</italic> is rosmarinic acid (RA) (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>), a common phenolic ester in the <italic>Lamiaceae</italic> family (<xref ref-type="bibr" rid="B6">Amoah et&#x20;al., 2016</xref>). RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) together with two other esters of caffeic acid (CA) (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>), nepetoidine A (<xref ref-type="bibr" rid="B148">Van Jaarsveld, 2006</xref>) and nepetoidine B (<xref ref-type="bibr" rid="B97">Nyila et&#x20;al., 2009</xref>), are used as chemotaxonomic markers of the Nepetoideae subfamily (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>; <xref ref-type="bibr" rid="B72">Kub&#xed;nov&#xe1; et&#x20;al., 2013</xref>). Until now, a total of 28 compounds have been isolated from <italic>P. ecklonii</italic>, constituting a variety of different classes of plant compounds. In 1980, Uchida and colleagues were the first to report the isolation and identification of compounds from <italic>P. ecklonii</italic> (<xref ref-type="bibr" rid="B146">Uchida et&#x20;al., 1980</xref>). At that time, they detected the presence of the abietane parviflorone F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) and ecklonoquinones A (<xref ref-type="bibr" rid="B135">&#x15a;liwi&#x144;ski et&#x20;al., 2020</xref>) and B (<xref ref-type="bibr" rid="B8">Andrade et&#x20;al., 2018</xref>). After 40&#x20;years of research, the composition of this species is still not completely clear, however, here we have enumerated the compounds discovered thus far (<xref ref-type="table" rid="T1">Table&#x20;1</xref> and <xref ref-type="fig" rid="F3">Figure&#x20;3</xref>).</p>
<table-wrap id="T1" position="float">
<label>TABLE 1</label>
<caption>
<p>The compounds isolated to date from <italic>P. ecklonii</italic> Benth.</p>
</caption>
<table>
<thead valign="top">
<tr>
<th align="left"/>
<th align="center">Isolated compounds</th>
<th align="center">IUPAC name and CID number</th>
<th align="center">Isolation and/or identification methods</th>
<th align="center">Biological Activity<xref ref-type="table-fn" rid="Tfn1">
<sup>a</sup>
</xref>
</th>
<th align="center">Solvent extractor/plant part(s)</th>
<th align="center">Ref.</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="left"/>
<td colspan="6" align="left">Terpenes and sterols</td>
</tr>
<tr>
<td rowspan="20" align="left">Diterpenes</td>
<td rowspan="7" align="left">Parviflorone D <bold>(1)</bold>
</td>
<td rowspan="7" align="left">11-hydroxy-2&#x3b1;-(4-hydroxybenzoyloxy)-abieta-5,7,9(11),13-tetraene-12-one <bold>(1) [</bold>101967011]</td>
<td align="left">MS &#x2b; NMR</td>
<td align="left">Antibacterial</td>
<td align="left">DCM:EtAc</td>
<td align="left">
<xref ref-type="bibr" rid="B58">Gurlal (2005)</xref>
</td>
</tr>
<tr>
<td rowspan="2" align="left">NMR</td>
<td rowspan="2" align="left">Antiplasmodic</td>
<td align="left">DCM/ap</td>
<td align="left">
<xref ref-type="bibr" rid="B150">Van Zyl et al. (2008)</xref>
</td>
</tr>
<tr>
<td align="left">EtAc/ap</td>
<td align="left">
<xref ref-type="bibr" rid="B97">Nyila et al. (2009)</xref>, <xref ref-type="bibr" rid="B98">Nyila et al. (2012)</xref>
</td>
</tr>
<tr>
<td rowspan="2" align="left">MS &#x2b; NMR</td>
<td align="left">Antibacterial</td>
<td align="left">Acetone/wp</td>
<td align="left">
<xref ref-type="bibr" rid="B133">Sim&#xf5;es et al. (2010)</xref>
</td>
</tr>
<tr>
<td align="left">Antitumour</td>
<td align="left">Acetone</td>
<td align="left">
<xref ref-type="bibr" rid="B87">Martens and Mith&#xf6;fer (2005)</xref>, <xref ref-type="bibr" rid="B103">Ozgen et al. (2008)</xref>, <xref ref-type="bibr" rid="B42">Fal&#xe9; et al. (2009)</xref>, <xref ref-type="bibr" rid="B17">Bhatt et al. (2013)</xref>, <xref ref-type="bibr" rid="B73">Kumar and Pandey, (2013)</xref>, <xref ref-type="bibr" rid="B109">Petersen (2013)</xref>, <xref ref-type="bibr" rid="B22">Burmistrova et al. (2015)</xref>, <xref ref-type="bibr" rid="B8">Andrade et al. (2018)</xref>, <xref ref-type="bibr" rid="B31">Costa et al. (2018)</xref>, <xref ref-type="bibr" rid="B134">Sitarek et al., (2020)</xref>, <xref ref-type="bibr" rid="B135">&#x15a;liwi&#x144;ski et al. (2020)</xref>
</td>
</tr>
<tr>
<td align="left"/>
<td align="left">Antioxidant</td>
<td align="left"/>
<td align="left">
<xref ref-type="bibr" rid="B158">Wellsow et al. (2006)</xref>
</td>
</tr>
<tr>
<td align="left">-</td>
<td align="left">Enzyme inhibition</td>
<td align="left">-</td>
<td align="left">(<xref ref-type="bibr" rid="B97">Nyila et al., 2009</xref>; <xref ref-type="bibr" rid="B35">Dai and Mumper, 2010</xref>)</td>
</tr>
<tr>
<td rowspan="6" align="left">Parviflorone F <bold>(2)</bold>
</td>
<td rowspan="6" align="left">11-hydroxy-2&#x3b1;-(3,4-dihydroxybenzoyloxy)-abieta-5,7,9(11),13-tetraene-12-one <bold>(2)</bold> [10389067]</td>
<td rowspan="3" align="left">NMR</td>
<td align="left">N/A</td>
<td align="left">Ether/ap</td>
<td align="left">
<xref ref-type="bibr" rid="B146">Uchida et al. (1980)</xref>
</td>
</tr>
<tr>
<td align="left">Antiplasmodic</td>
<td align="left">DCM/ap</td>
<td align="left">
<xref ref-type="bibr" rid="B149">van Zyl et al. (2007)</xref>, <xref ref-type="bibr" rid="B150">Van Zyl et al., (2008)</xref>
</td>
</tr>
<tr>
<td align="left">Antibacterial</td>
<td align="left">EtAc/ap</td>
<td align="left">(<xref ref-type="bibr" rid="B97">Nyila et al., 2009</xref>; <xref ref-type="bibr" rid="B96">Nyila, 2010</xref>)</td>
</tr>
<tr>
<td align="left">NMR</td>
<td align="left">Antitumour</td>
<td align="left">EtAc/ap</td>
<td align="left">
<xref ref-type="bibr" rid="B97">Nyila et al. (2009)</xref>
</td>
</tr>
<tr>
<td align="left">-</td>
<td align="left">Antioxidant</td>
<td align="left">-</td>
<td align="left">
<xref ref-type="bibr" rid="B93">Narukawa et al. (2001)</xref>
</td>
</tr>
<tr>
<td align="left">-</td>
<td align="left">Enzyme inhibition</td>
<td align="left">-</td>
<td align="left">
<xref ref-type="bibr" rid="B97">Nyila et al. (2009)</xref>, <xref ref-type="bibr" rid="B35">Dai and Mumper, (2010)</xref>
</td>
</tr>
<tr>
<td rowspan="3" align="left">Parviflorone E <bold>(3)</bold>
</td>
<td rowspan="3" align="left">11-Hydroxy-19-(3,4-dihydroxybenzoyloxy)-abieta-5,7,9(11),13-tetraene-12-one <bold>(3) [</bold>10366501]</td>
<td align="left">NMR</td>
<td align="left">Antiplasmodic</td>
<td align="left">ap</td>
<td align="left">
<xref ref-type="bibr" rid="B150">Van Zyl et al. (2008)</xref>
</td>
</tr>
<tr>
<td align="left">HPLC-DAD/MS</td>
<td align="left">Anticariogenic</td>
<td align="left">Metanol/ap</td>
<td align="left">
<xref ref-type="bibr" rid="B44">Figueiredo et al. (2014)</xref>
</td>
</tr>
<tr>
<td align="left">-</td>
<td align="left">Antioxidant</td>
<td align="left">-</td>
<td align="left">
<xref ref-type="bibr" rid="B93">Narukawa et al. (2001)</xref>
</td>
</tr>
<tr>
<td rowspan="4" align="left">Sugiol<bold>(4)</bold>
</td>
<td rowspan="4" align="left">12-hydroxyabieta-8,11,13-trien-7-one <bold>(4)</bold> [94162<bold>]</bold>
</td>
<td rowspan="4" align="left">MS &#x2b; NMR</td>
<td align="left">Antibacterial, antiplasmodic</td>
<td rowspan="4" align="left">Acetone/wp</td>
<td align="left">
<xref ref-type="bibr" rid="B149">van Zyl et al., (2007)</xref>, <xref ref-type="bibr" rid="B133">Sim&#xf5;es et al., (2010)</xref>
</td>
</tr>
<tr>
<td align="left">Antioxidant</td>
<td align="left">
<xref ref-type="bibr" rid="B24">Chao et al. (2005)</xref>, <xref ref-type="bibr" rid="B12">Bajpai et al. (2014)</xref>
</td>
</tr>
<tr>
<td align="left">Antiinflammatory</td>
<td align="left">
<xref ref-type="bibr" rid="B24">Chao et al. (2005)</xref>
</td>
</tr>
<tr>
<td align="left">Antitumoral</td>
<td align="left">
<xref ref-type="bibr" rid="B137">Son et al. (2005)</xref>
</td>
</tr>
<tr>
<td rowspan="2" align="left">Triterpenes</td>
<td rowspan="2" align="left">Mix of Ursolic acid <bold>(5)</bold> and Oleanolic acid <bold>(6)</bold>
</td>
<td align="left">3&#x3b2;-hydroxy-urs-12-en-28-oic acid <bold>(5) [</bold>64945<bold>]</bold>
</td>
<td rowspan="2" align="left"/>
<td rowspan="2" align="left">Antiinflammatory <bold>(5)</bold> Antibacterial, antiviral, antiplasmodic <bold>(5 and 6)</bold>, Antitumoral</td>
<td rowspan="2" align="left"/>
<td rowspan="2" align="left">
<xref ref-type="bibr" rid="B7">Andersson et al. (2003)</xref>, <xref ref-type="bibr" rid="B26">Checker et al. (2012)</xref>
</td>
</tr>
<tr>
<td align="left">3&#x3b2;-hydroxyolean-12-en-28-oic acid <bold>(6) [</bold>10494<bold>]</bold>
</td>
</tr>
<tr>
<td rowspan="2" align="left">Sterols</td>
<td rowspan="2" align="left">Mix of <italic>&#xdf;</italic>-sitosterol <bold>(7)</bold> and Stigmasterol <bold>(8)</bold>
</td>
<td align="left">3&#x3b2;-stigmast-5-en-3-ol <bold>(7) [</bold>222284<bold>]</bold>
</td>
<td rowspan="2" align="left"/>
<td rowspan="2" align="left">Antibacterial</td>
<td rowspan="2" align="left"/>
<td rowspan="2" align="left">
<xref ref-type="bibr" rid="B82">Liu et al. (2019)</xref>
</td>
</tr>
<tr>
<td align="left">stigmasta-5,22(<italic>E</italic>)-dien-3<italic>&#xdf;</italic>-ol <bold>(8) [</bold>5280794<bold>]</bold>
</td>
</tr>
<tr>
<td align="left"/>
<td colspan="6" align="left">Phenolic compounds</td>
</tr>
<tr>
<td rowspan="13" align="left">Hydroxyccinamic acids</td>
<td rowspan="4" align="left">Caffeic acid <bold>(9)</bold>
</td>
<td rowspan="4" align="left">3,4-dihydroxycinnamic acid <bold>(10) [</bold>689043<bold>]</bold>
</td>
<td align="left">NMR</td>
<td align="left">Antimicrobial</td>
<td align="left">Methanol:Water/ap</td>
<td align="left">
<xref ref-type="bibr" rid="B61">Hawas et al. (2008)</xref>
</td>
</tr>
<tr>
<td align="left">HPLC-DAD</td>
<td align="left">Antioxidant, enzyme inhibition</td>
<td align="left">Water (decoction)</td>
<td align="left">
<xref ref-type="bibr" rid="B53">Gomes et al. (2012)</xref>
</td>
</tr>
<tr>
<td align="left">-</td>
<td align="left">Antiinflammatory</td>
<td align="left">-</td>
<td align="left">
<xref ref-type="bibr" rid="B34">Da Cunha et al. (2004)</xref>, <xref ref-type="bibr" rid="B48">Gamaro et al. (2011)</xref>, <xref ref-type="bibr" rid="B161">Yang et al. (2013)</xref>
</td>
</tr>
<tr>
<td align="left">-</td>
<td align="left">Antitumoral</td>
<td align="left">-</td>
<td align="left">
<xref ref-type="bibr" rid="B61">Hawas et al. (2008)</xref>, <xref ref-type="bibr" rid="B53">Gomes et al. (2012)</xref>
</td>
</tr>
<tr>
<td colspan="6" align="left">Caffeic acid derivatives</td>
</tr>
<tr>
<td rowspan="4" align="left">Rosmarinic acid <bold>(10)</bold>
</td>
<td rowspan="4" align="left">3,4-Dihydroxycinnamic acid (R)-1-carboxy-2-(3,4-dihydroxyphenyl)ethyl ester <bold>(10) [</bold>5281792<bold>]</bold>
</td>
<td align="left">N/A</td>
<td align="left">Antibacterial</td>
<td align="left">Water (decoction)/ap</td>
<td align="left">
<xref ref-type="bibr" rid="B45">Figueiredo et al. (2010)</xref>
</td>
</tr>
<tr>
<td align="left">HPLC-DAD</td>
<td align="left">Antioxidant, enzyme inhibition</td>
<td align="left">Water (decoction)</td>
<td align="left">
<xref ref-type="bibr" rid="B42">Fal&#xe9; et al. (2009)</xref>, <xref ref-type="bibr" rid="B53">Gomes et al. (2012)</xref>
</td>
</tr>
<tr>
<td align="left">-</td>
<td align="left">Antiinflammatory</td>
<td align="left"/>
<td align="left">
<xref ref-type="bibr" rid="B48">Gamaro et al. (2011)</xref>
</td>
</tr>
<tr>
<td align="left">-</td>
<td align="left">Antitumoral</td>
<td align="left"/>
<td align="left">
<xref ref-type="bibr" rid="B45">Figueiredo et al. (2010)</xref>
</td>
</tr>
<tr>
<td rowspan="2" align="left">Nepetoidin A <bold>(11)</bold>
</td>
<td rowspan="2" align="left">(Z,E)-[2-(3,5-dihydroxyphenyl)ethenyl] 3-(3,4-dihydroxyphenyl)-2-propenoate <bold>(11) [</bold>5316820<bold>]</bold>
</td>
<td rowspan="2" align="left">HPLC-DAD/NMR</td>
<td align="left">Anticariogenic</td>
<td align="left">Methanol/ap</td>
<td align="left">
<xref ref-type="bibr" rid="B44">Figueiredo et al. (2014)</xref>
</td>
</tr>
<tr>
<td align="left">Antifungal and antioxidant</td>
<td align="left">Diethyl ether/ap</td>
<td align="left">
<xref ref-type="bibr" rid="B55">Grayer et al. (2003)</xref>
</td>
</tr>
<tr>
<td align="left">Nepetoidin B <bold>(12)</bold>
</td>
<td align="left">(Z,E)-[2-(3,4-dihydroxyphenyl)ethenyl] 3-(3,4-dihydroxyphenyl)-2-propenoate <bold>(12)</bold> [5316819]</td>
<td align="left"/>
<td align="left">Anti-inflammatory (<bold>11</bold> and <bold>12</bold>)</td>
<td align="left">-</td>
<td align="left">
<xref ref-type="bibr" rid="B55">Grayer et al. (2003)</xref>
</td>
</tr>
<tr>
<td align="left">Chlorogenic acid <bold>(13)</bold>
</td>
<td align="left">5-<italic>O</italic>-cafeoilquinic acid <bold>(13) [</bold>1794427<bold>]</bold>
</td>
<td align="left">HPLC-DAD</td>
<td align="left">Antioxidant, enzyme inhibition</td>
<td align="left">Water (decoction)</td>
<td align="left">
<xref ref-type="bibr" rid="B53">Gomes et al. (2012)</xref>
</td>
</tr>
<tr>
<td rowspan="20" align="left">Flavones</td>
<td rowspan="6" align="left">Apigenin <bold>(19)</bold>
</td>
<td rowspan="6" align="left">4&#x2019;,5,7-trihydroxyflavone <bold>(19) [</bold>5280443<bold>]</bold>
</td>
<td align="left">NMR</td>
<td align="left">Antimicrobial</td>
<td align="left">Methanol:Water/ap</td>
<td align="left">
<xref ref-type="bibr" rid="B61">Hawas et al. (2008)</xref>
</td>
</tr>
<tr>
<td align="left">HPLC/LC-MS</td>
<td align="left">N/A</td>
<td align="left">Diethyl ether/ap</td>
<td align="left">
<xref ref-type="bibr" rid="B56">Grayer et al. (2010)</xref>
</td>
</tr>
<tr>
<td align="left">No information provided</td>
<td align="left">Antiplasmodic</td>
<td align="left">-</td>
<td align="left">
<xref ref-type="bibr" rid="B76">Lehane and Saliba, (2008)</xref>
</td>
</tr>
<tr>
<td align="left">-</td>
<td align="left">Antioxidant</td>
<td align="left">-</td>
<td align="left">
<xref ref-type="bibr" rid="B151">Velioglu et al. (1998)</xref>, <xref ref-type="bibr" rid="B111">Pietta (2000)</xref>
</td>
</tr>
<tr>
<td align="left">-</td>
<td align="left">Anti-inflammatory</td>
<td align="left">-</td>
<td align="left">
<xref ref-type="bibr" rid="B91">Nakanishi et al. (1990)</xref>, <xref ref-type="bibr" rid="B62">Hirano et al., (2004)</xref>, <xref ref-type="bibr" rid="B69">Kim et al. (2004)</xref>, <xref ref-type="bibr" rid="B28">Choi et al. (2014)</xref>, <xref ref-type="bibr" rid="B75">Lago et al. (2014)</xref>
</td>
</tr>
<tr>
<td align="left">-</td>
<td align="left">Antitumoral</td>
<td align="left">-</td>
<td align="left">
<xref ref-type="bibr" rid="B159">Wu et al. (2014)</xref>
</td>
</tr>
<tr>
<td colspan="6" align="left">Apigenin derivatives</td>
</tr>
<tr>
<td align="left">Apigetrin <bold>(15)</bold>
</td>
<td align="left">apigenin 7-O-<italic>&#x3b2;</italic>-glucoside <bold>(15) [</bold>5280704<bold>]</bold>
</td>
<td align="left">NMR</td>
<td align="left">Antimicrobial</td>
<td align="left">Methanol:Water/ap</td>
<td align="left">
<xref ref-type="bibr" rid="B61">Hawas et al. (2008)</xref>
</td>
</tr>
<tr>
<td align="left">Apigenin 4&#x27;,6-dimethoxy -7-O-&#x3b2;-glucoside <bold>(16)</bold>
</td>
<td align="left">apigenin 4&#x27;,6-dimethoxy-7-O-<italic>&#x3b2;</italic>-glucoside <bold>(16) [</bold>44257792]</td>
<td align="left"/>
<td align="left"/>
<td align="left"/>
<td align="left"/>
</tr>
<tr>
<td align="left">Vitexin <bold>(17)</bold>
</td>
<td align="left">Apigenin-8-<italic>C-</italic>glucoside <bold>(17) [</bold>5280441<bold>]</bold>
</td>
<td align="left">-</td>
<td align="left">Antioxidant</td>
<td align="left">-</td>
<td align="left">
<xref ref-type="bibr" rid="B19">Borghi et al. (2013)</xref>
</td>
</tr>
<tr>
<td align="left">Isovitexin <bold>(18)</bold>
</td>
<td align="left">Apigenin-6-<italic>C-</italic>glucoside <bold>(18) [</bold>162350<bold>]</bold>
</td>
<td align="left">NMR</td>
<td align="left">Antimicrobial</td>
<td align="left">Methanol:Water/ap</td>
<td align="left">
<xref ref-type="bibr" rid="B77">Lin et al. (2002)</xref>, <xref ref-type="bibr" rid="B28">Choi et al. (2014)</xref>
</td>
</tr>
<tr>
<td rowspan="2" align="left">Luteolin <bold>(19)</bold>
</td>
<td rowspan="2" align="left">3&#x2032;,4&#x2032;,5,7-tetrahydroxyflavone <bold>(19) [</bold>5280445<bold>]</bold>
</td>
<td align="left">-</td>
<td align="left">Anti-inflammatory</td>
<td align="left">-</td>
<td align="left">
<xref ref-type="bibr" rid="B68">Kim et al. (1999)</xref>, <xref ref-type="bibr" rid="B79">Lin et al. (2008)</xref>, <xref ref-type="bibr" rid="B27">Chen et al. (2014)</xref>
</td>
</tr>
<tr>
<td align="left">-</td>
<td align="left">Antitumoral</td>
<td align="left">-</td>
<td align="left">
<xref ref-type="bibr" rid="B79">Lin et al. (2008)</xref>
</td>
</tr>
<tr>
<td rowspan="2" align="left">Cynaroside <bold>(20)</bold>
</td>
<td rowspan="2" align="left">luteolin 7-<italic>O</italic>-glucoside <bold>(20) [</bold>5280637<bold>]</bold>
</td>
<td rowspan="2" align="left">NMR</td>
<td rowspan="2" align="left">Antimicrobial, antioxidant</td>
<td rowspan="2" align="left">Methanol:Water/ap</td>
<td align="left">
<xref ref-type="bibr" rid="B61">Hawas et al. (2008)</xref>
</td>
</tr>
<tr>
<td align="left">
<xref ref-type="bibr" rid="B100">Odontuya et al. (2005)</xref>
</td>
</tr>
<tr>
<td align="left">Cirsiol <bold>(21)</bold>
</td>
<td align="left">6-Hydroxyluteolin 6,7-dimethyl ether <bold>(21) [</bold>160237<bold>]</bold>
</td>
<td align="left">-</td>
<td align="left">Antitumoral (acts as radiosensitizer)</td>
<td align="left">-</td>
<td align="left">
<xref ref-type="bibr" rid="B67">Kang et al. (2013)</xref>
</td>
</tr>
<tr>
<td align="left">Genkwanin <bold>(22)</bold>
</td>
<td align="left">4&#x27;,5-Dihydroxy-7-methoxyflavone <bold>(22) [</bold>5281617<bold>]</bold>
</td>
<td align="left">HPLC/LC-MS</td>
<td align="left">N/A</td>
<td align="left">Diethyl ether/ap</td>
<td align="left">
<xref ref-type="bibr" rid="B56">Grayer et al. (2010)</xref>
</td>
</tr>
<tr>
<td align="left">Ladanein <bold>(23)</bold>
</td>
<td align="left">scutellarein-5,7,4&#x2019;-trimethyl ether <bold>(23) [</bold>3084066<bold>]</bold>
</td>
<td align="left"/>
<td align="left"/>
<td align="left"/>
<td align="left"/>
</tr>
<tr>
<td align="left">Salvigenin <bold>(24)</bold>
</td>
<td align="left">Scutellarein 6,7,4&#x2019;-trimethylether <bold>(24) [</bold>161271<bold>]</bold>
</td>
<td align="left"/>
<td align="left">Antioxidant</td>
<td align="left"/>
<td align="left">
<xref ref-type="bibr" rid="B56">Grayer et al. (2010)</xref>
</td>
</tr>
<tr>
<td align="left">Cirsimaritin <bold>(25)</bold>
</td>
<td align="left">Scutellarein 6,7-dimethylether <bold>(25) [</bold>188323<bold>]</bold>
</td>
<td align="left"/>
<td align="left">N/A</td>
<td align="left"/>
<td align="left">
<xref ref-type="bibr" rid="B56">Grayer et al. (2010)</xref>
</td>
</tr>
<tr>
<td align="left">Flavanone</td>
<td align="left">2(S)-4&#x27;,5-dihydroxy-6,7-dimethoxyflavanone <bold>(26)</bold>
</td>
<td align="left">2(S)-4&#x27;,5-dihydroxy-6,7-dimethoxyflavanone <bold>(26) [</bold>14078484<bold>]</bold>
</td>
<td align="left">NMR</td>
<td align="left"/>
<td align="left">Ether/ap</td>
<td align="left">
<xref ref-type="bibr" rid="B146">Uchida et al. (1980)</xref>
</td>
</tr>
<tr>
<td align="left"/>
<td colspan="6" align="left">Quinones</td>
</tr>
<tr>
<td rowspan="2" align="left"/>
<td align="left">Ecklonoquinone A <bold>(27)</bold>
</td>
<td align="left">[4,6-dimethyl-7,8-dioxo-1,9-di(propan-2-yl)dibenzo-p-dioxin-2-yl] 3-methylbutanoate <bold>(27) [</bold>21576878<bold>]</bold>
</td>
<td rowspan="2" align="left">NMR</td>
<td rowspan="2" align="left">N/A</td>
<td rowspan="2" align="left">Ether/ap</td>
<td rowspan="2" align="left">
<xref ref-type="bibr" rid="B146">Uchida et al. (1980)</xref>
</td>
</tr>
<tr>
<td align="left">Ecklonoquinone B <bold>(28)</bold>
</td>
<td align="left">[4,9-Dimethyl-7,8-dioxo-1,6-di(propan-2-yl)dibenzo-p-dioxin-2-yl] 3-methylbutanoate <bold>(28) [</bold>21576879<bold>]</bold>
</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>N/A, Not Applicable; ap, aerial parts (leaves); wp, the whole plant.</p>
</fn>
<fn>
<p>HPLC, High performance liquid chromatography; LC-MS, Liquid Chromatography-Mass Spectrometry; NMR, Nuclear Magnetic Resonance.</p>
</fn>
<fn id="Tfn1">
<label>a</label>
<p>Biological activity presented in table is related to the compound (can be isolated from P. ecklonii and other species)</p>
</fn>
</table-wrap-foot>
</table-wrap>
<fig id="F3" position="float">
<label>FIGURE 3</label>
<caption>
<p>
<bold>(A)</bold> Chemical structures of terpenes and sterols isolated from <italic>P. ecklonii</italic>. <bold>(B)</bold> Chemical structures of phenolic compounds and quinones isolated from <italic>P. ecklonii</italic>.</p>
</caption>
<graphic xlink:href="fphar-12-768268-g003.tif"/>
</fig>
<p>Except for one study, in which the whole plant (wp) was used (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>), all other studies reported using aerial parts (leaves), possibly to mimic more faithfully the traditional use of this plant. Besides, the harvesting of leaves for medicinal purposes is more sustainable than that of other parts of the plant, such as roots and stems, whose excessive harvesting could even threaten the survival of the plant (<xref ref-type="bibr" rid="B168">Zschocke et&#x20;al., 2000</xref>).</p>
<sec id="s3-1">
<title>Diterpenes</title>
<p>Diterpenes, a heterogeneous class of natural compounds based on a skeleton with 20 carbon atoms (C<sub>20</sub>), are the most common group of secondary compounds in the genus <italic>Plectranthus</italic>, most of which are highly modified abietanoids containing phenolic or quinone rings, in addition to some labdanes, ent-kaurenes, and seco-kaurenes (<xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>). Regarding the type of hydrocarbon skeleton, diterpenes can be acyclic or cyclic. Most belong to the cyclic group, and it is precisely the diversity in the cyclization of the hydrocarbon skeleton, combined with the diversity of functional groups with oxygen (e.g., hydroxyl, carbonyl, epoxides, quinones, acids, and acid derivatives) which defines their multiple biological properties (<xref ref-type="bibr" rid="B156">Wang et&#x20;al., 2002</xref>; <xref ref-type="bibr" rid="B120">Rijo et&#x20;al., 2013</xref>). In general, diterpenes are compounds with medium to low polarity, although, they often occur in plants in a glycosylated form, in which case, they are polar substances. Medium polar solvents such as dichloromethane (DCM), ethyl acetate (EtOAc), and acetone are usually used for their extraction, or strong polar solvents, such as methanol, mixtures of alcohols and water, or even pure water (<xref ref-type="bibr" rid="B155">Waksmundzka-Hajnos and Sherma, 2011</xref>).</p>
<p>From the ethyl acetate extract of <italic>P. ecklonii</italic>, two abietanes, parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) and parviflorone F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) have been isolated (<xref ref-type="bibr" rid="B97">Nyila et&#x20;al., 2009</xref>). In 2008, in a study published by Van Zyl and colleagues, these two abietanes were also isolated from a DCM extract of <italic>P. ecklonii</italic> (<xref ref-type="bibr" rid="B150">Van Zyl et&#x20;al., 2008</xref>). The detection of parviflorone E (<xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>) required a stronger polar solvent, in this case, methanol (<xref ref-type="bibr" rid="B44">Figueiredo et&#x20;al., 2014</xref>). In another study, parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) was isolated from an acetonic extract of <italic>P. ecklonii</italic>, together with the diterpene sugiol (<xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>) and mixtures of ursolic acid (UA) (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>) with oleanolic acid (OA) (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>) and &#xdf;-sitosterol (<xref ref-type="bibr" rid="B50">Gaspar-Marques et&#x20;al., 2008</xref>) with stigmasterol (<xref ref-type="bibr" rid="B93">Narukawa et&#x20;al., 2001</xref>) (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>). Meanwhile, the compounds OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>), &#xdf;-sitosterol (<xref ref-type="bibr" rid="B50">Gaspar-Marques et&#x20;al., 2008</xref>), and stigmasterol (<xref ref-type="bibr" rid="B93">Narukawa et&#x20;al., 2001</xref>) have also been isolated in <italic>Plectranthus bishopianus</italic> Benth., but from a methanolic extract (<xref ref-type="bibr" rid="B143">Syamasundar et&#x20;al., 2012</xref>).</p>
<p>Interest in diterpenoid isolation continues to grow due to its wide range of biological activities (<xref ref-type="bibr" rid="B60">Hanson, 2005</xref>). Abietane diterpenoids have attracted interest on account of their antibacterial (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>; <xref ref-type="bibr" rid="B145">Teixeira et&#x20;al., 1997</xref>; <xref ref-type="bibr" rid="B44">Figueiredo et&#x20;al., 2014</xref>), antioxidant (<xref ref-type="bibr" rid="B119">Rijo et&#x20;al., 2009</xref>) and insect antifeedant activities (<xref ref-type="bibr" rid="B158">Wellsow et&#x20;al., 2006</xref>), as well as their inhibitory effects on different human cancer cell lines (<xref ref-type="bibr" rid="B86">Marques et&#x20;al., 2002</xref>). Abietane is the skeleton with the highest occurrence and most widespread in <italic>Lamiaceae</italic> (<xref ref-type="bibr" rid="B152">Vestri Alvarenga et&#x20;al., 2001</xref>). Abietane diterpenoids account for the most common secondary metabolites in <italic>Plectranthus</italic>. Abietanoids in <italic>Plectranthus</italic> mostly consist of royleanones, spirocoleons, and quinines (<xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>). In 2007, Van Zyl and colleagues isolated seven abietane diterpenes, including parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) and F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>), from the leaves of five different <italic>Plectranthus</italic> species (<xref ref-type="bibr" rid="B149">van Zyl et&#x20;al., 2007</xref>).</p>
</sec>
<sec id="s3-2">
<title>Triterpenes</title>
<p>Triterpenes and sterols are two groups genetically engineered from the same precursor, squalene. Triterpenes, with the molecular formula C<sub>30</sub>H<sub>48</sub>, belong to the terpene group and may have acyclic carbon skeletons or contain mono-, bi-, tri-, tetra-, and pentacyclic structures (<xref ref-type="bibr" rid="B39">Dewick, 2002</xref>; <xref ref-type="bibr" rid="B160">Xu et&#x20;al., 2004</xref>). From a biological point of view, the most important triterpenoid structures are those with the carbon skeletons of dammarane and euphane (tetracyclic triterpenes), oleanane, ursane, and lupane (pentacyclic triterpenes) (<xref ref-type="bibr" rid="B41">Dzubak et&#x20;al., 2006</xref>).</p>
<p>For a long period of time, triterpenes were disregarded due to their low hydrophilicity. However, multiple studies, supporting their broad range of pharmacological activities and beneficial effects against several types of human diseases, including cancers, has been emerging (<xref ref-type="bibr" rid="B107">Patlolla and Rao, 2012</xref>). The chemistry of oleanane- and ursane-type triterpenoids have been actively explored in recent years, and their biological and pharmacological activities have been found to span a variety of properties, namely, antitumor, anti-viral, anti-inflammatory, hepato- and gastroprotective, antimicrobial, antidiabetic, and haemolytic properties (<xref ref-type="bibr" rid="B142">Sun et&#x20;al., 2006</xref>). These triterpenoids are relatively non-toxic but their structural similarity to cholesterol gives them low water solubility, a major disadvantage in terms of bioavailability and, therefore, reduced therapeutic potential (<xref ref-type="bibr" rid="B136">Soica et&#x20;al., 2014</xref>). However, studies of structure activity relationships (SAR) have shown that modifications in certain areas of the nuclei of these compounds can lead to significantly more active new derivatives (<xref ref-type="bibr" rid="B142">Sun et&#x20;al., 2006</xref>). In Asian countries, the traditional applications of plants containing OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>) or UA (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>) in folk medicine are also multiple, including for anti-inflammatory, analgesic, sedative, hepatoprotective and cardiotonic effects (<xref ref-type="bibr" rid="B80">Liu, 1995</xref>; <xref ref-type="bibr" rid="B112">Poolier and Goossens, 2012</xref>). Other studies have also demonstrated their antioxidant, antiallergic, antipruritic, and antimicrobial potential (<xref ref-type="bibr" rid="B65">Jesus et&#x20;al., 2015</xref>). For example, plant-based medicines with UA (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>) and OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>) are widely used in the treatment and prevention of type II <italic>diabetes mellitus</italic> in Traditional Chinese Medicine (TCM) and Indian medicines (<xref ref-type="bibr" rid="B157">Wang et&#x20;al., 2013</xref>).</p>
<p>In the <italic>Plectranthus</italic> genus, common triterpenes have been isolated, such as UA (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>) OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>), betulin, and betulinic acid. Triterpenic acids exhibit important biological and pharmacological activities, including anti-inflammatory, antimicrobial, antiviral, cytotoxic, and cardiovascular effects (<xref ref-type="bibr" rid="B77">Lin et&#x20;al., 2002</xref>; <xref ref-type="bibr" rid="B99">Odjakova et&#x20;al., 2012</xref>). UA (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>) and OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>) are isomeric triterpenic acids that only differ in the position of the methyl (CH<sub>3</sub>) group on C<sub>29</sub> and always exist simultaneously in the same plant (<xref ref-type="bibr" rid="B160">Xu et&#x20;al., 2004</xref>). In 1971, Misra and colleagues reported the isolation of triterpenes UA (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>), OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>) from the methanolic extract of <italic>P. bishopianus</italic> Benth., which are also found in <italic>P. ecklonii</italic> (<xref ref-type="bibr" rid="B89">Misra et&#x20;al., 1971</xref>; <xref ref-type="bibr" rid="B9">Andrade et&#x20;al., 2021</xref>).</p>
<p>One of the traditional uses of <italic>P. ecklonii</italic> is for skin ailments and, in recent years, collagenase inhibitors, compounds that prevent the enzymatic degradation of the dermal matrix, have been identified in extracts of <italic>Plectranthus</italic> spp<italic>.</italic> as OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>) and UA (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>). In organic extracts of <italic>P. ecklonii,</italic> high collagenase inhibition has been reported and, further to this, the isolated compounds, OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>), and UA (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>), demonstrated higher anti-elastase activity when compared to the extract. This is most probably due to the compounds binding to the catalytic site of the enzyme, justifying its use in dermatology and cosmetics (<xref ref-type="bibr" rid="B9">Andrade et&#x20;al., 2021</xref>). As they share similar structural features, OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>) and its isomer, UA (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>), frequently occur simultaneously (<xref ref-type="bibr" rid="B65">Jesus et&#x20;al., 2015</xref>).</p>
</sec>
<sec id="s3-3">
<title>Phytosterols</title>
<p>Phytosterols or plant sterols are fatty acids contained in plants. Their nutritional interest stems from their structural similarity to cholesterol (<xref ref-type="bibr" rid="B148">Van Jaarsveld, 2006</xref>), and their ability to lower plasma cholesterol and low-density lipoprotein (LDL) levels. Unlike sterols, triterpenes do not occur in the animal kingdom (<xref ref-type="bibr" rid="B47">Gabay et&#x20;al., 2010</xref>). In recent decades, phytosterols have received much attention due to their capability to inhibit intestinal cholesterol absorption, resulting in lower total serum cholesterol and LDL cholesterol levels (<xref ref-type="bibr" rid="B43">Feng et&#x20;al., 2017</xref>). <italic>&#x3b2;</italic>-sitosterol (<xref ref-type="bibr" rid="B50">Gaspar-Marques et&#x20;al., 2008</xref>) and stigmasterol (<xref ref-type="bibr" rid="B93">Narukawa et&#x20;al., 2001</xref>) are the most abundant plant sterols and occur in complex mixtures. The nutritional interest in sterols is due to their similarity in structure to cholesterol (<xref ref-type="bibr" rid="B47">Gabay et&#x20;al., 2010</xref>).</p>
<p>Various activities have been attributed to <italic>&#x3b2;</italic>-sitosterol (<xref ref-type="bibr" rid="B50">Gaspar-Marques et&#x20;al., 2008</xref>), including anti-hyperlipidaemia, anti-inflammatory and anti-tumoral. Some studies suggested that &#x3b2;-sitosterol (<xref ref-type="bibr" rid="B50">Gaspar-Marques et&#x20;al., 2008</xref>) could be used as an antibacterial agent and possess the ability to protect the gastric mucosa from acetic acid- or aspirin-induced damage (<xref ref-type="bibr" rid="B82">Liu et&#x20;al., 2019</xref>). In 2017, Feng and colleagues reported less severity of mucosal colitis in mice treated with &#x3b2;-sitosterol (<xref ref-type="bibr" rid="B50">Gaspar-Marques et&#x20;al., 2008</xref>) and stigmasterol (<xref ref-type="bibr" rid="B93">Narukawa et&#x20;al., 2001</xref>) (<xref ref-type="bibr" rid="B43">Feng et&#x20;al., 2017</xref>). <italic>&#xdf;</italic>-sitosterol (<xref ref-type="bibr" rid="B50">Gaspar-Marques et&#x20;al., 2008</xref>) is used as a herbal treatment for benign prostatic hyperplasia. This application is described in the literature in four randomized, placebo-controlled, double-blind studies and included a total of 519 men. Three of the studies reported significant benefits in the perception of symptoms and measurable parameters, such as urinary flow rate. In one study, during an 18-months follow-up period, the beneficial effects of treatment with <italic>&#x3b2;</italic>-sitosterol were maintained (<xref ref-type="bibr" rid="B14">Berges et&#x20;al., 2000</xref>). However, further clinical trials are needed to establish the real efficacy and long-term effects of <italic>&#xdf;</italic>-sitosterol (<xref ref-type="bibr" rid="B50">Gaspar-Marques et&#x20;al., 2008</xref>). Stigmasterol (<xref ref-type="bibr" rid="B93">Narukawa et&#x20;al., 2001</xref>) is used in several chemical processes, which are designed to yield numerous synthetic and semi-synthetic compounds for the pharmaceutical industry. It acts as a precursor in the synthesis of progesterone and as an intermediate in the biosynthesis of androgens, oestrogens, corticoids, and in the synthesis of vitamin D3 (<xref ref-type="bibr" rid="B123">Sandhar et&#x20;al., 2011</xref>). Although most studies have focused on the cholesterol-lowering activity of stigmasterol (<xref ref-type="bibr" rid="B93">Narukawa et&#x20;al., 2001</xref>), other bioactivities have been attributed to this plant sterol compound, one of which is a potential anti-inflammatory effect (<xref ref-type="bibr" rid="B47">Gabay et&#x20;al., 2010</xref>). In a more recent study, <italic>&#x3b2;</italic>-Sitosterol (<xref ref-type="bibr" rid="B50">Gaspar-Marques et&#x20;al., 2008</xref>) and stigmasterol (<xref ref-type="bibr" rid="B93">Narukawa et&#x20;al., 2001</xref>) did not demonstrate anti-inflammatory responses through the NO scavenging pathways, however, further studies on the response through other mechanisms, such as COX-2, should be explored to identify the mediators responsible for the anti-inflammatory effect (<xref ref-type="bibr" rid="B8">Andrade et&#x20;al., 2018</xref>). Parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) in mixtures of plant sterols, such as <italic>&#x3b2;</italic>-sitosterol (<xref ref-type="bibr" rid="B50">Gaspar-Marques et&#x20;al., 2008</xref>) and stigmasta-5,22(<italic>E</italic>)-dien-3<italic>&#xdf;</italic>-ol (<xref ref-type="bibr" rid="B93">Narukawa et&#x20;al., 2001</xref>), have been isolated from <italic>P. ecklonii</italic> (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>)<bold>.</bold>
</p>
</sec>
<sec id="s3-4">
<title>Phenolics</title>
<p>Phenolic compounds are important plant secondary metabolites that play a key role in disease-resistance, pest protection, and species dissemination. They are widespread constituents of plant foods (fruits, vegetables, cereals, chocolate, etc.) and beverages (tea, coffee, beer, wine, etc.). There are ten main classes of phenolic compounds, which includes phenolic acids, flavonoids, and tannins, and are generally involved in the defence against ultraviolet (UV) radiation or aggression by pathogens, parasites, and predators, as well as contributing to plants&#x2019; colours (<xref ref-type="bibr" rid="B35">Dai and Mumper, 2010</xref>). Flavonoids and phenolic acids (mainly hydroxycinnamic acids) are the most abundant compounds found in plant extracts (<xref ref-type="bibr" rid="B117">Ramu et&#x20;al., 2012</xref>). The biological effects of hydroxycinnamic acids in humans are mainly related to their antioxidant function, although many other bioactivities have been reported for these compounds, such as antidiabetic, antigenotoxic and antimicrobial activities (<xref ref-type="bibr" rid="B153">Vinholes et&#x20;al., 2015</xref>). However, and despite their abundance in diet and credible effects on the prevention of various OS-related diseases, only recently have dietary polyphenols been truly recognised by nutritionists, researchers and food manufacturers. Their preventive effects, in terms of cardiovascular, neurodegenerative diseases, and cancer, have been deduced from epidemiologic data (<italic>in&#x20;vitro</italic> and <italic>in vivo</italic>) and result in nutritional recommendation (<xref ref-type="bibr" rid="B35">Dai and Mumper, 2010</xref>). The most recently identified property of polyphenols is their effect on long-term diabetes complications, including retinopathy, nephropathy, and neuropathy (<xref ref-type="bibr" rid="B11">Bahadoran et&#x20;al., 2013</xref>).</p>
<p>The main phenolic compounds identified in the extracts of <italic>Salvia</italic> and <italic>Plectranthus</italic> are the hydroxycinnamic acids and their derivatives, such as rosmarinic (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>), chlorogenic (<xref ref-type="bibr" rid="B25">Chassagne and Morgan, 2020</xref>)<bold>,</bold> carnosic, and salvianolic acids. Among the most abundant cinnamic acids is caffeic acid (CA) (3,4-dihydroxycinnamic acid) (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>), described as having a wide variety of biological activities, including antioxidant, antithrombotic, antihypertensive, antifibrotic, antiviral, and antitumour properties (<xref ref-type="bibr" rid="B116">Rajendra Prasad et&#x20;al., 2011</xref>). While the isolation of hydroxycinnamic acids is mostly described in the literature in aqueous extracts, in the case of <italic>P. ecklonii</italic> there have been attempts by scientists to test other extracts, specifically hydroalcoholic extracts. Despite traditional preparations of plant extracts using water (e.g., infusions, decoctions, and poultices) (<xref ref-type="bibr" rid="B115">Rabe and Van Staden, 1997</xref>), there are reports of studies in which methanolic extracts have shown a higher content of phenolic compounds when compared to aqueous ones (<xref ref-type="bibr" rid="B71">Krishnaiah et&#x20;al., 2011</xref>). RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) is an ester of CA (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>) with 3,4-dihydroxyphenyl lactic acid (<xref ref-type="bibr" rid="B109">Petersen, 2013</xref>), the major component of polar extracts from many plants of the <italic>Lamiaceae</italic> family (<xref ref-type="bibr" rid="B42">Fal&#xe9; et&#x20;al., 2009</xref>) and, presumably, one of the main compounds responsible for the potent antioxidant activity of <italic>Lamiaceae</italic> plants (<xref ref-type="bibr" rid="B103">Ozgen et&#x20;al., 2008</xref>). Besides its well-studied antioxidant activity, RA acts as an enzyme inhibitor. It is known to interfere with gene expression and signalling pathways related to cancer prevention and presents antiviral, antibacterial, and anti-inflammatory properties (<xref ref-type="bibr" rid="B17">Bhatt et&#x20;al., 2013</xref>). In 2010, Figueiredo and colleagues pointed out the presence of RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) in the aqueous extract of <italic>P. ecklonii</italic> as responsible for the antibacterial activity against <italic>Streptococcus</italic> spp. and for the inhibition of the enzyme glycosyltransferase (GTF) (<xref ref-type="bibr" rid="B45">Figueiredo et&#x20;al., 2010</xref>). Furthermore, in 2009, Fal&#xe9; and colleagues also linked the presence of this compound to the observed effects of AChE inhibition and antioxidant activity (<xref ref-type="bibr" rid="B42">Fal&#xe9; et&#x20;al., 2009</xref>). Besides its well-studied antioxidant activity, RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) acts as an enzyme inhibitor. It is known to interfere with gene expression and signalling pathways related to cancer prevention and presents antiviral, antibacterial, and anti-inflammatory properties (<xref ref-type="bibr" rid="B17">Bhatt et&#x20;al., 2013</xref>). Whereas CA (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>) and its derivatives are widespread in the <italic>Labiatae</italic> family, RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) is restricted to the <italic>Nepetoideae</italic> subfamily (<xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>). For this reason, RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) and two other esters of CA (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>), known as nepetoidin A (<xref ref-type="bibr" rid="B148">Van Jaarsveld, 2006</xref>) and nepetoidin B (<xref ref-type="bibr" rid="B97">Nyila et&#x20;al., 2009</xref>) are used as chemotaxonomic markers for the subfamily <italic>Nepetoideae</italic> (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>).</p>
</sec>
<sec id="s3-5">
<title>Flavonoids</title>
<p>Flavonoids are low molecular weight aromatic compounds characterized by a flavanic nucleus and a carbon skeleton with a C6-C3-C6 configuration. Flavonoids contain a skeleton made up of fifteen-carbon atoms, consisting of two benzene rings, joined by a heterocyclic pyrane ring (<xref ref-type="bibr" rid="B73">Kumar and Pandey, 2013</xref>). The individual numbering of the flavonoid skeleton is shown in <xref ref-type="fig" rid="F4">Figure&#x20;4</xref> (<xref ref-type="bibr" rid="B87">Martens and Mith&#xf6;fer, 2005</xref>). Flavonoids are well-known for their antioxidant, anti-inflammatory, and cytoprotective activities. Most importantly, they appear in all green plants and constitute a large part of our common daily diet, making them vital components in the prevention of human diseases (<xref ref-type="bibr" rid="B128">Schmidt et&#x20;al., 2012</xref>). Variations in the C ring replacement configurations result in the various subclasses of flavonoids: flavones (e.g., apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>) and luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>)), flavanones, isoflavones, flavonols, flavanols (or catechins), and anthocyanidins (<xref ref-type="bibr" rid="B123">Sandhar et&#x20;al., 2011</xref>).</p>
<fig id="F4" position="float">
<label>FIGURE 4</label>
<caption>
<p>The double bond between C2 and C3 makes it possible to distinguish flavones from flavanones.</p>
</caption>
<graphic xlink:href="fphar-12-768268-g004.tif"/>
</fig>
<p>Research reports flavonoids as having many activities (anti-inflammatory, antibacterial, cytotoxic, antitumour, effects on the treatment of neurodegenerative diseases), but the best-described characteristic of the majority of flavonoids is their ability to behave as antioxidants scavenging free radicals and/or chelating metal ions. They are also known to inhibit lipid peroxidation, platelet aggregation, and enzyme activity of COX and LOX enzymes (<xref ref-type="bibr" rid="B10">Asif and Khodadadi, 2013</xref>). Flavonoids lacking hydroxyl groups on their B-rings are more active against microorganisms than are those with the -OH groups (<xref ref-type="bibr" rid="B32">Cowan, 1999</xref>). Flavones differ from flavanones by the presence of a double bond between C2 and C3 in the heterocyclic flavonoid skeleton. The B ring is connected to C2 and there are usually no C3 substitutes. Flavones occur mainly as 7<italic>-O</italic>-glucosides, although substitution can be found in any other hydroxylated position (<xref ref-type="bibr" rid="B87">Martens and Mith&#xf6;fer, 2005</xref>).</p>
<p>A study with the hydroalcoholic extract of <italic>P. ecklonii</italic> leaf extract showed varying degrees of antimicrobial activity and resulted in the identification of the flavones: vitexin (<xref ref-type="bibr" rid="B51">Gaspar-Marques et&#x20;al., 2006</xref>), isovitexin (<xref ref-type="bibr" rid="B6">Amoah et&#x20;al., 2016</xref>), apigenin 7-<italic>O</italic>-<italic>&#x3b2;</italic>-glucoside (<xref ref-type="bibr" rid="B38">Devappa et&#x20;al., 2011</xref>), apigenin 4&#x27;,6-dimethoxy-7-<italic>O</italic>-<italic>&#x3b2;</italic>-glucoside (<xref ref-type="bibr" rid="B145">Teixeira et&#x20;al., 1997</xref>), luteolin 7-<italic>O</italic>-glucoside (<xref ref-type="bibr" rid="B72">Kub&#xed;nov&#xe1; et&#x20;al., 2013</xref>), apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>) and luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>) (<xref ref-type="bibr" rid="B61">Hawas et&#x20;al., 2008</xref>). Since then, the flavones cirsimaritin (<xref ref-type="bibr" rid="B98">Nyila et&#x20;al., 2012</xref>), ladanein (<xref ref-type="bibr" rid="B58">Gurlal, 2005</xref>)<bold>,</bold> and salvigenin (<xref ref-type="bibr" rid="B150">Van Zyl et&#x20;al., 2008</xref>) have been isolated from <italic>P. ecklonii</italic> (<xref ref-type="bibr" rid="B56">Grayer et&#x20;al., 2010</xref>). Apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>) and luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>) are frequently found in several plant species. Apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>) (4&#x27;,5,7-trihydroxyiflavone) has gained particular interest in recent years as a beneficial and health promoting agent due to its low intrinsic toxicity. Plants rich in luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>) (3&#x2032;,4&#x2032;,5,7-tetrahydroxyflavone) have been used in TCM for treating various diseases such as hypertension, inflammatory disorders and cancer (<xref ref-type="bibr" rid="B79">Lin et&#x20;al., 2008</xref>). Vitexin (<xref ref-type="bibr" rid="B51">Gaspar-Marques et&#x20;al., 2006</xref>) and isovitexin (<xref ref-type="bibr" rid="B6">Amoah et&#x20;al., 2016</xref>), naturally occurring C-glycosylated derivatives of apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>), have been known to possess potent anti-diabetic, anti-Alzheimer&#x2019;s disease (anti-AD), and anti-inflammatory activities (<xref ref-type="bibr" rid="B29">Choi and Lee, 2009</xref>). Plant extracts containing vitexin (<xref ref-type="bibr" rid="B51">Gaspar-Marques et&#x20;al., 2006</xref>) (apigenin-8-<italic>C</italic>-<italic>&#x3b2;</italic>-<sc>d</sc>-glucopyranoside) are reported to possess anti-inflammatory, and antioxidant activities (<xref ref-type="bibr" rid="B19">Borghi et&#x20;al., 2013</xref>). Phytochemical studies that have been reported investigating <italic>P. ecklonii</italic> also include the isolation of two isomeric ortho-quinones, ecklonoquinones A (<xref ref-type="bibr" rid="B135">&#x15a;liwi&#x144;ski et&#x20;al., 2020</xref>) and B (<xref ref-type="bibr" rid="B8">Andrade et&#x20;al., 2018</xref>) (<xref ref-type="bibr" rid="B146">Uchida et&#x20;al., 1980</xref>), twelve flavones (<xref ref-type="bibr" rid="B61">Hawas et&#x20;al., 2008</xref>), as well as salvigenin (<xref ref-type="bibr" rid="B150">Van Zyl et&#x20;al., 2008</xref>), cirsimiratin (<xref ref-type="bibr" rid="B98">Nyila et&#x20;al., 2012</xref>) and the corresponding flavanone, 2(<italic>S</italic>)-4&#x27;,5-dihydroxy-6,7-dimethoxyflavanone (<xref ref-type="bibr" rid="B31">Costa et&#x20;al., 2018</xref>) (<xref ref-type="bibr" rid="B146">Uchida et&#x20;al., 1980</xref>; <xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>). Flavonoids with a 5-hydroxy-6,7-dimethoxy-type substitution in the A-ring, such as salvigenin (<xref ref-type="bibr" rid="B150">Van Zyl et&#x20;al., 2008</xref>), cirsimaritin (<xref ref-type="bibr" rid="B98">Nyila et&#x20;al., 2012</xref>) and cirsiliol (<xref ref-type="bibr" rid="B146">Uchida et&#x20;al., 1980</xref>) flavones, are considered typical in the Labiateae family (<xref ref-type="bibr" rid="B51">Gaspar-Marques et&#x20;al., 2006</xref>). No reference to any bioactivities exercised by ecklonoquinones A (<xref ref-type="bibr" rid="B135">&#x15a;liwi&#x144;ski et&#x20;al., 2020</xref>) and B (<xref ref-type="bibr" rid="B8">Andrade et&#x20;al., 2018</xref>) has been found in the literature and therefore they are not discussed in this review.</p>
<p>In the following section, some of the biological activities attributed to the different constituents of <italic>P. ecklonii</italic> will be evaluated and discussed (<xref ref-type="fig" rid="F5">Figure&#x20;5</xref>), to try to understand not only its traditional applications, but also the future implications for this&#x20;plant.</p>
<fig id="F5" position="float">
<label>FIGURE 5</label>
<caption>
<p>Summary diagram of biological activities demonstrated by each family of compounds.</p>
</caption>
<graphic xlink:href="fphar-12-768268-g005.tif"/>
</fig>
</sec>
</sec>
<sec id="s4">
<title>Biological Activities of Isolated Compounds From <italic>P. ecklonii</italic> Benth</title>
<sec id="s4-1">
<title>Antibacterial</title>
<p>The most studied bioactivity in <italic>P. ecklonii</italic> isolated compounds was antimicrobial, such that, different types of microorganisms have been tested. The compounds showed varying degrees of activity against Gram-positive bacteria, Gram-negative bacteria (<italic>Pseudomonas aeruginosa</italic> and <italic>E.&#x20;coli</italic>), and fungi, such as <italic>Aspergillus niger</italic> and <italic>Candida albicans</italic>. In general, the compounds exert greater antibacterial activity on Gram-positive bacteria (<italic>Staphylococcus</italic>, <italic>Enterococcus</italic>, <italic>Listeria</italic>, and <italic>Streptococcus</italic>).</p>
<p>Parviflorones are natural diterpenes widely distributed among several <italic>Plectranthus</italic> species (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>).The pigments parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) and parviflorone F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) were isolated for the first time from an ethereal extract of <italic>Plectranthus parviflorus</italic> (<xref ref-type="bibr" rid="B121">R&#xfc;edi and Eugster, 1978</xref>). Since then, parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) [2&#x3b1;-(4-hydroxy)benzoyloxy-11-hydroxy-5,7,9(11),13-abietatetraen-12-one], has been isolated from <italic>P. strigosus</italic> Benth. (<xref ref-type="bibr" rid="B50">Gaspar-Marques et&#x20;al., 2008</xref>) and <italic>P. ecklonii</italic> Benth. and reported antibacterial activity, including against methicillin- and vancomycin-resistant strains (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>). Parviflorone F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) [11-hydroxy-2&#x3b1;-(3,4-dihydroxybenzoyloxy)-abieta5,7,9(11),13-tetraene-12-one] was also isolated from <italic>P. ecklonii</italic> and <italic>Plectranthus nummularius</italic> Briq. (<xref ref-type="bibr" rid="B93">Narukawa et&#x20;al., 2001</xref>), as well as parviflorone E (<xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>) [11-hydroxy-19-(3,4-dihydroxybenzoiloxy)-abieta-5,7,9(11),13-tetraene-12-one] (<xref ref-type="bibr" rid="B44">Figueiredo et&#x20;al., 2014</xref>).</p>
<p>The leaves of members of the <italic>Lamiaceae</italic> family are known to contain terpenoids with antifungal, antibacterial, and insect repellent activities (<xref ref-type="bibr" rid="B30">Cole, 1994</xref>). Extracts obtained from the leaves of some <italic>Plectranthus</italic> species in South Africa have shown antibacterial activity (<xref ref-type="bibr" rid="B115">Rabe and Van Staden, 1997</xref>). Abietane diterpenes isolated from <italic>Plectranthus elegans</italic> inhibited the growth of Gram-positive bacteria <italic>Bacillus subtilis</italic> (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>). The diterpenes isolated from <italic>Plectranthus grandidentatus</italic> and <italic>Plectranthus hereroensis</italic> also proved to be active against resistant Gram-positive bacteria, <italic>Enterococcus faecalis</italic> vancomycin-resistant (VRE) and Methicillin-resistant <italic>Staphylococcus aureus</italic> (MRSA) (<xref ref-type="bibr" rid="B52">Gibbons, 2004</xref>; <xref ref-type="bibr" rid="B51">Gaspar-Marques et&#x20;al., 2006</xref>). Concerning ethyl acetate extracts of <italic>P. ecklonii</italic>, two known abietanes, parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) and parviflorone F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>), were isolated and both compounds demonstrated effective activity against <italic>Listeria monocytogenes</italic> (<xref ref-type="bibr" rid="B97">Nyila et&#x20;al., 2009</xref>). The traditional use of <italic>P. ecklonii</italic> for the treatment of gastrointestinal disorders may also be related to its activity against <italic>E.&#x20;coli</italic> (<xref ref-type="bibr" rid="B98">Nyila et&#x20;al., 2012</xref>), although further studies are needed to support this hypothesis.</p>
<p>Abietanes parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) and F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) were also active against <italic>Mycobacterium smegmatis</italic>, <italic>P. aeruginosa</italic>, and <italic>E. faecalis</italic> (<xref ref-type="bibr" rid="B97">Nyila et&#x20;al., 2009</xref>). The antibacterial activity of sugiol (<xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>) was also tested, although authors reported very low activity against Gram-positive <italic>E. faecalis</italic> bacteria (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>). The leaves of the plant are used for respiratory symptoms, chest pain, and coughing (problems related to tuberculosis), which may be due to the inhibitory growth activity of <italic>M. tuberculosis</italic> presented by parviflorones D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) and F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) (<xref ref-type="bibr" rid="B97">Nyila et&#x20;al., 2009</xref>). Parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) has also inhibited the growth of <italic>S. aureus</italic> (<xref ref-type="bibr" rid="B97">Nyila et&#x20;al., 2009</xref>; <xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>), which possibly justifies the use of the aerial parts of the plant in Zimbabwe for skin diseases and hyperpigmentation problems (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>). Antibacterial activity of parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) has been reported against <italic>Staphylococcus</italic> and <italic>Enterococcus</italic> species, including against MRSA and VRE strains (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>). Even the rearranged abietane 2&#xdf;-(4-hydroxy)benzoyloxy (<xref ref-type="fig" rid="F6">Figure&#x20;6</xref>) obtained in 2010 by Sim&#xf5;es and colleagues from parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) showed antibacterial activity against some <italic>Staphylococcus</italic> and <italic>Enterococcus</italic> strains when tested against Gram-negative and Gram-positive bacteria (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>).</p>
<fig id="F6" position="float">
<label>FIGURE 6</label>
<caption>
<p>PRISMA flow chart demonstrating the selection process and criteria.</p>
</caption>
<graphic xlink:href="fphar-12-768268-g006.tif"/>
</fig>
<p>According to Cowan, the mechanism responsible for the antibacterial activity of diterpenes may be associated with the breakdown of the bacterial membrane by lipophilic compounds (<xref ref-type="bibr" rid="B32">Cowan, 1999</xref>).</p>
<p>The high cost of synthetic drugs and the problem of multidrug resistance has increased the need to exploit the anti-Listeria potential of medicinal plants. Plant extracts are affordable and accessible, which has led to the use of medicinal plants as an alternative in the treatment of listeriosis. <italic>P. ecklonii</italic> Benth. is one of the plants traditionally used to treat the symptoms associated with listeriosis infection (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>). Many organisms, including the opportunistic pathogen <italic>Listeria monocytogenes</italic>, appear more often as biofilms, such as in healthcare-acquired &#x201c;hospital&#x201d; infections. An ethyl acetate extract from <italic>P. ecklonii</italic> showed anti-<italic>Listeria</italic> activity with a minimum inhibitory concentration (MIC) of 0.5&#xa0;mg/ml. Parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) and F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) showed even higher activity in the breakdown of <italic>L. monocytogenes</italic> biofilm with a MIC of 15.6&#xa0;&#x3bc;g/ml and 31.25&#xa0;&#x3bc;g/ml, respectively (<xref ref-type="table" rid="T2">Table&#x20;2</xref>) (<xref ref-type="bibr" rid="B96">Nyila, 2010</xref>). Although the results illustrate a possible use of the compounds as disinfection agents, further studies should be carried out to investigate their potential for effectively removing <italic>Listeria</italic> biofilm from contaminated surfaces.</p>
<table-wrap id="T2" position="float">
<label>TABLE 2</label>
<caption>
<p>MICs and IC<sub>50</sub> values of the compounds Parviflorone D, Parviflorone F and Sugiol against different tested microorganisms.</p>
</caption>
<table>
<thead valign="top">
<tr>
<th rowspan="2" align="left">Microorganism</th>
<th colspan="2" align="center">Parviflorone D <xref ref-type="bibr" rid="B122">Salim et&#x20;al. (2008)</xref>
</th>
<th colspan="2" align="center">Parviflorone F <xref ref-type="bibr" rid="B141">Srancikova et&#x20;al. (2013)</xref>
</th>
<th colspan="2" align="center">Sugiol <xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al. (2007</xref>)</th>
<th rowspan="2" align="center">Ref.</th>
</tr>
<tr>
<th align="center">MIC (&#x3bc;g/ml)</th>
<th align="center">IC50 (&#x3bc;M)</th>
<th align="center">MIC (&#x3bc;g/ml)</th>
<th align="center">IC50 (&#x3bc;M)</th>
<th align="center">MIC (&#x3bc;g/ml)</th>
<th align="center">IC50 (&#x3bc;M)</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="left">
<italic>S. aureus</italic> ATCC 43866</td>
<td align="char" char=".">15.62</td>
<td rowspan="9" align="center">-</td>
<td rowspan="4" align="center">-</td>
<td rowspan="9" align="center">-</td>
<td rowspan="2" align="center">-</td>
<td rowspan="9" align="center">-</td>
<td rowspan="4" align="left">
<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al. (2010)</xref>
</td>
</tr>
<tr>
<td align="left">
<italic>S. aureus</italic> CIP 106760</td>
<td align="char" char=".">15.62</td>
</tr>
<tr>
<td align="left">
<italic>E. faecalis</italic> ATCC 51299</td>
<td align="char" char=".">7.81</td>
<td align="char" char=".">62.5</td>
</tr>
<tr>
<td align="left">
<italic>E. faecalis</italic> FFHB</td>
<td align="char" char=".">3.90</td>
<td rowspan="7" align="center">-</td>
</tr>
<tr>
<td align="left">
<italic>M. smegmatis</italic>
</td>
<td align="char" char=".">39.06</td>
<td align="char" char=".">39.06</td>
<td rowspan="3" align="left">
<xref ref-type="bibr" rid="B97">Nyila et&#x20;al. (2009)</xref>
</td>
</tr>
<tr>
<td align="left">
<italic>M. tuberculosis</italic>
</td>
<td align="char" char=".">190</td>
<td align="char" char=".">95</td>
</tr>
<tr>
<td align="left">
<italic>L. monocytogenes</italic>
</td>
<td align="char" char=".">15.6</td>
<td align="char" char=".">31.25</td>
</tr>
<tr>
<td align="left">
<italic>E.&#x20;coli</italic>
</td>
<td align="char" char=".">31.25</td>
<td align="char" char=".">31.25</td>
<td rowspan="2" align="left">
<xref ref-type="bibr" rid="B96">Nyila, (2010)</xref>
</td>
</tr>
<tr>
<td align="left">
<italic>P. aeruginosa</italic>
</td>
<td align="char" char=".">31.25</td>
<td align="char" char=".">31.25</td>
</tr>
<tr>
<td align="left">
<italic>P. falciparum</italic>
</td>
<td align="center">-</td>
<td align="char" char=".">5.3</td>
<td align="left"/>
<td align="char" char=".">3.11</td>
<td align="char" char=".">1.4&#x2013;3.4</td>
<td align="left">
<xref ref-type="bibr" rid="B150">Van Zyl et&#x20;al. (2008)</xref>, <xref ref-type="bibr" rid="B16">Bero et&#x20;al. (2009)</xref>
</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>S, Staphylococcus; E. faecalis, <italic>Enterococcus faecalis</italic>; M, Mycobacterium; L, Listeria; <italic>E.&#x20;coli</italic>, <italic>Escherichia coli</italic>; <italic>P. aeruginosa</italic>, <italic>Pseudomonas aeruginosa</italic>; P. falciparum, Plasmodium falciparum; ATCC, American Type Culture Collection; MIC, Minimal Inhibitory Concentration; IC<sub>50</sub>, Half maximal inhibitory concentration; Ref, Reference(s)</p>
</fn>
</table-wrap-foot>
</table-wrap>
<p>Different reports have shown that UA (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>) and OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>) exhibit antimycotic, antitumoral, antibacterial, antiviral, and antiparasitic properties. UA (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>) and OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>) present remarkable antimicrobial activities and they act against important human pathogens, such as mycobacteria, HIV, and different protozoal species (<xref ref-type="bibr" rid="B65">Jesus et&#x20;al., 2015</xref>). UA (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>) and its derivatives have been shown to possess antimicrobial activity, for example, as inhibitors of Gram-positive <italic>S. aureus</italic>, Gram-negative organisms (<italic>P. aeruginosa</italic> and <italic>E.&#x20;coli</italic>), and <italic>Microsporium lenosum</italic> (<xref ref-type="bibr" rid="B165">Zaletova et&#x20;al., 1986</xref>). OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>) showed antimicrobial activity against <italic>Bacillus subtilis</italic>, methicillin-sensitive <italic>S. aureus</italic> (MSSA), and MRSA (<xref ref-type="bibr" rid="B142">Sun et&#x20;al., 2006</xref>). When used against <italic>M. tuberculosis</italic>, both OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>) and UA (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>) presented anti-tuberculosis potential (<xref ref-type="bibr" rid="B66">Jim&#xe9;nez-Arellanes et&#x20;al., 2007</xref>). In 2010, Figueiredo and colleagues pointed out that the presence of RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) in the aqueous extract of <italic>P. ecklonii</italic> is responsible for the antibacterial activity against <italic>Streptococcus</italic> spp. (<xref ref-type="bibr" rid="B42">Fal&#xe9; et&#x20;al., 2009</xref>).</p>
</sec>
<sec id="s4-2">
<title>Anticariogenic</title>
<p>Dental caries has been the oral pathology most responsible for the loss of tooth structure with <italic>Streptococcus mutans</italic> being considered the main cause of this dental disease. Despite the diversity of human oral flora composition, two <italic>Streptococci</italic> strains, <italic>Streptococcus mutans</italic> and <italic>Streptococcus sobrinus</italic>, have been implicated as the primary etiologic agents of dental caries (<xref ref-type="bibr" rid="B59">Hamada and Slade, 1980</xref>; <xref ref-type="bibr" rid="B138">Song et&#x20;al., 2006</xref>; <xref ref-type="bibr" rid="B15">Bernardes et&#x20;al., 2010</xref>). One of the most important virulence factors of these species is their ability to produce glucosyltransferases (GTFs) and multiple glucan-binding proteins (Gbp proteins), which are thought to promote adhesion of bacteria to the tooth surface, contributing to the formation of dental plaque (<xref ref-type="bibr" rid="B138">Song et&#x20;al., 2006</xref>; <xref ref-type="bibr" rid="B88">Matsumoto-Nakano, 2018</xref>). For biofilm formation, <italic>S. sobrinus</italic> and <italic>S. mutans</italic> must have the ability to adhere to a surface. Therefore, if compounds make such adherence impossible, both the biofilm formation process and its subsistence will be compromised.</p>
<fig id="F7" position="float">
<label>FIGURE 7</label>
<caption>
<p>Abietane 2&#xdf;-(4-hydroxy)benzoyloxy.</p>
</caption>
<graphic xlink:href="fphar-12-768268-g007.tif"/>
</fig>
<p>The aqueous extract of <italic>P. ecklonii</italic> has been reported to have antibacterial activity against <italic>S. mutans</italic> and <italic>S. sobrinus</italic> and inhibited the enzyme GTF. The main compound present in <italic>P. ecklonii</italic> said to be responsible for this action is RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>), however, the authors have noted that the inhibitory effect of the acid on biofilm formation did not differ significantly from the effect observed for the aqueous extract (<xref ref-type="bibr" rid="B45">Figueiredo et&#x20;al., 2010</xref>). The methanol extract from <italic>P. ecklonii</italic> leaves revealed the presence of parviflorone E (<xref ref-type="bibr" rid="B93">Narukawa et&#x20;al., 2001</xref>)<bold>,</bold> together with RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>), resulted in higher anti-cariogenic activity (<xref ref-type="bibr" rid="B44">Figueiredo et&#x20;al., 2014</xref>), confirming this species importance in the prevention of oral diseases. Furthermore, the antimicrobial activity of an aqueous extract of <italic>P. ecklonii,</italic> containing RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>), showed the extract as being active in bacteria, particularly against Gram-positive <italic>S. epidermidis</italic>, normally found in skin flora, justifying its traditional use and demonstrating its potential for skin application (<xref ref-type="bibr" rid="B95">Nicolai et&#x20;al., 2020</xref>). By contrast, in an <italic>in&#x20;vitro</italic> study of the antimicrobial activity of hydroalcoholic extracts (EtOH/H<sub>2</sub>O) of <italic>Rosmarinus officinalis</italic> against <italic>S. mutans</italic>, <italic>S. salivarius</italic>, <italic>S. sobrinus</italic>, <italic>S. mitis</italic>, <italic>S. sanguinis</italic>, and <italic>E. faecalis</italic>, neither RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) nor the two ester derivatives prepared from it showed antimicrobial activity against the selected microorganisms (<xref ref-type="bibr" rid="B15">Bernardes et&#x20;al., 2010</xref>). Further studies should therefore be carried out to confirm the true action of the compound (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) against the species <italic>Streptococcus</italic> concerned.</p>
</sec>
<sec id="s4-3">
<title>Antiviral</title>
<p>Among the various important pharmacological properties attributed to OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>) is its hepatoprotective effect. It has been shown that OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>) is not only effective in protecting the liver from acute chemically induced liver injury but also protects the liver from fibrosis and cirrhosis caused by chronic liver diseases (<xref ref-type="bibr" rid="B112">Poolier and Goossens, 2012</xref>). OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>) has been marketed in China as a human over-the-counter (OTC) drug for the treatment of liver diseases such as acute and chronic hepatitis and a recent report shows that an extract, containing both acids (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>) and (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>), has significantly suppressed the replication of the hepatitis C virus (<xref ref-type="bibr" rid="B70">Kong et&#x20;al., 2013</xref>). Given the anti-viral potential of these compounds, the authors propose the inclusion of these two compounds in clinical trials as monotherapy or combination with other hepatitis C antivirals. Furthermore, considering the extensive antiviral activites shown by <italic>P. ecklonii</italic>, it could be interesting to further investigate the effect of its active compounds for the treatment of other common viral infections, such as, Herpes simplex virus (HSV) and Hand-foot-and-mouth disease (caused by the coxsackievirus virus).</p>
</sec>
<sec id="s4-4">
<title>Antiplasmodic</title>
<p>Malaria is currently one of the world&#x2019;s public health concerns due to factors such as resistance to chemotherapy, poor hygiene conditions, poorly managed vector control programs, and lack of approved vaccines. There has been a general call for the use of natural products (NPs) as medicines or as a basis for the development of new antimalarials, to avoid the problems related to drug resistance (<xref ref-type="bibr" rid="B5">Amoa Ongu&#xe9;n&#xe9; et&#x20;al., 2013</xref>). Of the four types of parasite associated with human malaria, <italic>Plasmodium falciparum</italic> is responsible for the most severe cases and is therefore used in most studies assessing compound activity in these species (<xref ref-type="bibr" rid="B16">Bero et&#x20;al., 2009</xref>).</p>
<p>The antimalarial properties of <italic>Plectranthus</italic> species were determined by Van Zyl and colleagues in 2008; seven abietane diterpenes, including parviflorones D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>), F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>), and E (<xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>), were isolated and their antiplasmodial activity and ability to inhibit the formation of &#x3b2;-haematin were tested (<xref ref-type="bibr" rid="B150">Van Zyl et&#x20;al., 2008</xref>). Parviflorones D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) and F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) were isolated from <italic>P. ecklonii</italic> leaves and exhibited antiplasmodial activity (<xref ref-type="bibr" rid="B149">van Zyl et&#x20;al., 2007</xref>). The lipophilic nature of abietane diterpenes allows them to easily cross erythrocyte and parasitic membranes to accumulate in the parasite vacuole. It is believed that the inhibitory effect of these compounds is related to their ability to inhibit the formation of &#x3b2;-haematin. This is an important effect since the malaria parasite degrades haemoglobin and the released haem, which is toxic to the parasite, is normally converted to the inert malaria pigment, &#x3b2;-haematin. Parviflorone F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) was more effective than quinine and 62% as active as chloroquine, two conventional antimalarials. Parviflorone E (<xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>), isolated from <italic>P. purpuratus</italic> (subspecies tongaensis) (compound also existing in <italic>P. ecklonii</italic>), has also been shown to be more active than quinine. When combined with quinine, the compounds Parviflorone F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) and E (<xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>) interacted in an additive manner (<xref ref-type="bibr" rid="B150">Van Zyl et&#x20;al., 2008</xref>). With (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) and (<xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>) showing higher efficacy than quinine in treating malaria, and the fact that <italic>P. ecklonii</italic> grows in Africa where other parasitic diseases exist, studies on other parasitic diseases should be performed, for example, sleeping sickness produced by <italic>Trypanosoma brucei rhodesiense</italic> and <italic>Trypanosoma brucei gambiense</italic>. Furthermore, it would be appropriate to suggest investigation of these compounds on other diseases also treated by quinine. Most diterpenes are known to combine high antiprotozoal activity with high toxicity to mammalian cells (e.g., kidney epithelial cells), hepatoma cells, and colon carcinoma cells. The cytotoxic profile of these compounds indicated a low degree of specificity towards the malaria parasite, making them weak candidates for the development of antimalarial agents. However, the authors suggested that further chemical modifications of these naturally-derived compounds and analogues of Parviflorone F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) could result in more active antiprotozoal agents with decreased toxicity (<xref ref-type="bibr" rid="B150">Van Zyl et&#x20;al., 2008</xref>). According to Bero and colleagues, the diterpene sugiol (<xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>) is also a promising antimalarial agent with half-maximal inhibitory concentration (IC<sub>50</sub>) between 1.4 and 3.4&#x20;&#x3bc;M, determined <italic>in&#x20;vitro</italic> on <italic>P. falciparum</italic> strains (<xref ref-type="bibr" rid="B16">Bero et&#x20;al., 2009</xref>). Combinations of compounds (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>), (<xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>) and (<xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>), should be carried out in specific formulations to identify any additive properties.</p>
<p>Several studies have demonstrated a growth inhibitory effect of flavonoids, in particular flavonol quercetin and flavone luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>), in protozoa of the genera <italic>Toxoplasma</italic>, <italic>Trypanosoma</italic> and <italic>Leishmania</italic>. Most studies involve malaria and flavonoids isolated by biologic studies of species used in traditional medicine (<xref ref-type="bibr" rid="B76">Lehane and Saliba, 2008</xref>). The <italic>in&#x20;vitro</italic> antiplasmodial activity of eleven flavonoids, including the flavones apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>) and luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>), has been tested against a chloroquine sensitive strain (3D7) and a chloroquine resistant strain (7G8) of <italic>P. falciparum</italic>. The most active compound against both strains was luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>), with IC<sub>50</sub> values of 11&#x20;&#xb1; 1&#xa0;&#x3bc;M and 12&#x20;&#xb1; 1&#xa0;&#xb5;M for the 3D7 and 7G8 strains, respectively. It was also found that luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>) prevents the parasite&#x2019;s growth progression beyond the trophotozoic phase and does not affect the parasite&#x2019;s susceptibility to chloroquine or artemisinin antimalarial drugs. The combination of low concentrations of different flavonoids appears to produce an additive antiplasmodic effect (<xref ref-type="bibr" rid="B76">Lehane and Saliba, 2008</xref>). When isolated from <italic>P. strigosus</italic>, the flavone salvigenin (<xref ref-type="bibr" rid="B150">Van Zyl et&#x20;al., 2008</xref>) showed low activity against <italic>P. aeruginosa</italic> (<xref ref-type="bibr" rid="B51">Gaspar-Marques et&#x20;al., 2006</xref>). It also proved to be a very weak inhibitor of <italic>S. aureus</italic>, as opposed to apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>), which was active in MSSA and MRSA-type strains (MIC 3,9&#x2013;15,6&#xa0;&#xb5;g/ml) (<xref ref-type="bibr" rid="B127">Sato et&#x20;al., 2000</xref>).</p>
<p>Acids (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>) and (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>) have also been described as potent agents against <italic>Leishmania</italic> species. These triterpenic acids are active against amastigotes (IC<sub>50</sub> 7&#x2013;120&#xa0;nM) and display moderate activity in the promastigotes (IC<sub>50</sub> 51-137&#xa0;nM) of <italic>Leishmania donovani</italic> and <italic>L. major</italic> (<xref ref-type="bibr" rid="B144">Tan et&#x20;al., 2002</xref>). To establish anti-Leishmania SAR, in 2011, Peixoto and colleagues prepared OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>) derivatives and compared their IC<sub>50</sub> values (<xref ref-type="bibr" rid="B108">Peixoto et&#x20;al., 2011</xref>). The results of this <italic>in&#x20;vitro</italic> study suggested that an increase in lipophilicity in the carbon 17 (C17) is more relevant to anti-<italic>Leishmania</italic> activity than an increase in lipophilicity in&#x20;C3.</p>
</sec>
<sec id="s4-5">
<title>Anti-fungicidal</title>
<p>Dichloromethane extracts of <italic>P. ecklonii</italic> were screened for antibacterial and antifungal activities using the agar well and trench diffusion methods. Although both methods produced inconsistent results, high biological activity was observed when <italic>P. ecklonii</italic> was tested against <italic>Candida</italic> species by the trench diffusion technique (<xref ref-type="bibr" rid="B58">Gurlal, 2005</xref>). Abietane diterpenes isolated from <italic>Plectranthus elegans</italic> inhibited spore germination of the fungus <italic>Cladosporium cucumerinum</italic> (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>). Anti-fungicidal activity of the rearranged abietane 2&#xdf;-(4-hydroxy)benzoyloxy (<xref ref-type="fig" rid="F7">Figure&#x20;7</xref>), obtained by Sim&#xf5;es and colleagues in 2010, from parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>)<bold>,</bold> showed promising results against <italic>C. albicans</italic> (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>). The flavone salvigenin (<xref ref-type="bibr" rid="B150">Van Zyl et&#x20;al., 2008</xref>), isolated from <italic>P. strigosus,</italic> showed low activity against <italic>C. albicans</italic> (<xref ref-type="bibr" rid="B51">Gaspar-Marques et&#x20;al., 2006</xref>). Antifungal activity against <italic>Aspergillus niger</italic> has also been reported for the compounds nepetoidin A (<xref ref-type="bibr" rid="B148">Van Jaarsveld, 2006</xref>) and nepetoidin B (<xref ref-type="bibr" rid="B97">Nyila et&#x20;al., 2009</xref>) (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>). Nepetoidin B has also shown activity against <italic>Cladosporium herbarum</italic>. (<xref ref-type="bibr" rid="B45">Figueiredo et&#x20;al., 2010</xref>).</p>
</sec>
<sec id="s4-6">
<title>Antitumour</title>
<p>Abietane diterpenes display an array of biological activities including cytotoxic and antiproliferative activities against human tumour cells (<xref ref-type="bibr" rid="B23">Burmistrova et&#x20;al., 2013</xref>). Abietane diterpenes, especially those containing quinone moieties, deserve greater attention because several cancer chemotherapeutic agents also possess the quinone structural feature (<xref ref-type="bibr" rid="B46">Fronza et&#x20;al., 2012</xref>). Biological membranes are potential targets of abietane diterpenes due to their lipophilic character. Studies show that cell death induced by these compounds may not follow a single mechanism, but rather several ones. It is also possible that the structural properties of diterpenes can influence or determine their molecular mode of cell death (<xref ref-type="bibr" rid="B140">Spiridonov et&#x20;al., 2003</xref>; <xref ref-type="bibr" rid="B46">Fronza et&#x20;al., 2012</xref>).</p>
<p>Sugiol (<xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>) was reported to exhibit modest growth inhibitory activity against human breast, lung, and colon cancer cell lines (<xref ref-type="bibr" rid="B137">Son et&#x20;al., 2005</xref>). In a study involving human pancreatic cancer cell line MIA PaCa-2, sugiol (<xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>) influenced the relaxation activity of human DNA topoisomerases I and II. This compound showed preferential inhibition of topoisomerase I (IC<sub>50</sub> of 2.8&#xa0;&#xb5;M) and demonstrated lower IC<sub>50</sub> values than camptothecin, a classical topoisomerase I inhibitor (28.0&#xa0;&#xb5;M) (<xref ref-type="bibr" rid="B46">Fronza et&#x20;al., 2012</xref>).</p>
<p>Recently, the anticancer effect of parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) was also evaluated in human breast cancer cells (<xref ref-type="bibr" rid="B31">Costa et&#x20;al., 2018</xref>) and the results indicated further studies should be done towards a potentially therapeutic application. Furthermore, since parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) demonstrates limited water solubility, the formulation of parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) into hybrid nanoparticles to assist in longer-term drug delivery and therapeutic effect has been documented. It was reported that parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) showed cytotoxic activity towards human melanoma cells (A375), human &#x2018;normal-like&#x2019; fibroblasts (Detroit 551 cell line), and mouse cell lines (B16V5). Further to this, &#x3b1;-MSH-conjugated hyaluronic and oleic acid-coated nanoparticles were formulated and showed promising results as long-term drug-release platforms in the targeted and localized therapeutic action towards melanoma cell lines (<xref ref-type="bibr" rid="B132">Silva et&#x20;al., 2016</xref>). Additionally, studies investigating the use of optimized nanosystems for parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) delivery to pancreatic tumour cells, using erlotinib nanoparticles conjugated to parviflorone D <bold>(1</bold>) loaded albumin nanoparticles showed promising delivery to the tumour site and high antiproliferative effect in BxPC3 cell lines (<xref ref-type="bibr" rid="B124">Santos-Rebelo et&#x20;al., 2018</xref>; <xref ref-type="bibr" rid="B125">Santos-Rebelo et&#x20;al., 2019</xref>). During a study into the <italic>in&#x20;vitro</italic> anti-inflammatory activity of <italic>Plectranthus</italic> NPs, parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>), along with royleanone isolated from <italic>P. grandidentatus</italic>, demonstrated cytotoxic activity two times greater than the compound with the lowest viability. This cytotoxic evaluation showed parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) as having high toxicity for RAW 264.7 cells (<xref ref-type="bibr" rid="B8">Andrade et&#x20;al., 2018</xref>). Parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) isolated from <italic>P. ecklonii</italic> showed cytotoxicity against human leukaemia cell lines CCRF-CEM and lung adenocarcinoma cell lines A549, by inducing apoptosis and influencing ROS levels (<xref ref-type="bibr" rid="B135">&#x15a;liwi&#x144;ski et&#x20;al., 2020</xref>). In another recent study, parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) induced apoptosis in a human H7PX glioma cell line, obtained from brain tumour glioblastoma multiforme cells and demonstrated the highest amount of cytotoxicity against CCRF-CEM and A459 cell lines, when compared to other royleanone abietane diterpenes. Parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) produced 73% of early and late apoptosis when compared to untreated cells. The authors suggest that the high levels of phosphorylated histone in the H7PX cell lines, indicative of double-strand breaks, a decrease in the mitochondrial membrane potential and a change in pro and anti-apoptotic gene expression all contributed to apoptosis (<xref ref-type="bibr" rid="B135">&#x15a;liwi&#x144;ski et&#x20;al., 2020</xref>). Furthermore, a study into the <italic>in&#x20;vitro</italic> bioactivity of parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) highlighted the different pathways involved in the cytotoxic activity of the compound against multiple human cancer cell lines, including HL-60, U-937, MOLT-3, and K-562. The apoptosis induced by parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) was also attributed to the reduction in the mitochondrial membrane potential and influencing the levels of ROS. However, also, the inhibition of extracellular signal-regulated kinases (ERKs) enhanced tumorous cell death (<xref ref-type="bibr" rid="B22">Burmistrova et&#x20;al., 2015</xref>). These results, along with those previously listed indicate parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) as having huge potential as a chemotherapeutic drug. Protein kinases C (PKC), which are involved in a variety of carcinogenic processes, have become a popular target for cancer therapy over the years. By using molecular docking studies, it has been possible to predict the enhanced activity of derivatized royleanones in cancer cell lines. Parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) showed activity against aggressive breast cancer cells, such as SUM159 sphere stem cells, as well as inhibiting MCF-7, SkBr3, and SUM159 cell lines, but also demonstrated a large interaction profile when binding sites were substituted with different moieties. Parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) PKC isoforms demonstrated the highest interaction profile when compared to other diterpene isoforms studied (<xref ref-type="bibr" rid="B64">Isca et&#x20;al., 2020</xref>). Triple-negative breast cancer (TNBC), a rare and more aggressive cancer, in which the tests for estrogen receptors, progesterone receptors, and excess HER2 protein come back negative, has been studied with parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) to assess the therapeutic action of (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) in a model of TNBP, MDA-MB-231 cell lines. Overall, it was reported that (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) reduced the cell mobility and chemotactic invasion and induced apoptosis, once again demonstrating the potential of Parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) in chemotherapeutic drugs (<xref ref-type="bibr" rid="B126">Saraiva et&#x20;al., 2020</xref>).</p>
<p>As opposed to parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>), parviflorone F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) has been shown to induce cell death by avoiding the mitochondrial permeability and initiating an alternative pathway that does not involve inhibiting anti-apoptotic proteins Bcl-2 and Bcl-X<sub>L</sub>. Parviflorone F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) showed anti-proliferative activity ranging from IC<sub>50</sub> values of 4.49 - 4.99&#x20;&#x3bc;M, across a variety of human cell lines, including TNBC MDA-MB231, breast cancer MCF-7 and lung carcinoma A549. It has been suggested that the oxidation level of the abietane ring affects the antiproliferative selectivity of the compound. When compared to parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>), parviflorone F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) demonstrated higher cytotoxicity in Vero cell lines (<xref ref-type="bibr" rid="B49">Garcia et&#x20;al., 2019</xref>).</p>
<p>Since <italic>P. ecklonii</italic> is a common species of South Africa, antitumour drug development using isolated compounds (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) and (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) could be of importance for countries with less access to other resources. When compared to the preparation of the common anticancer treatment paclitaxel, extracting parviflorones D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) and F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) from the aerial parts of <italic>P. ecklonii</italic> could be more accessible than, for example, from the bark of the Pacific yew tree (<italic>Taxus brevifolia</italic>). <italic>P. ecklonii</italic> is a source of different bioactive compounds, not just one of key interest, as in the case of <italic>T. brevifolia</italic>, therefore, in terms of economising and sustainable use of resources from natural products, <italic>P. ecklonni</italic> could be a legitamate alternative. Furthermore, with parviflorones D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) and F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) being recorded as demonstarting even higher antitumour activity than standard antitumour agents, the appliaction of using these compounds for <italic>in&#x20;vitro</italic> investigation standards could be considered. The diterpene sugiol (<xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>) demonstrated preferential inhibition of topoisomerase 1, with an IC<sub>50</sub> value of 2.8&#xa0;&#xb5;M, lower than that of camptothecin (28.0&#xa0;&#xb5;M) (<xref ref-type="bibr" rid="B46">Fronza et&#x20;al., 2012</xref>). Reported adverse effects of camptothecin have reduced it&#x2019;s clinical use, providing the oppourtity for alternative drug leads. Given its recorded potency, (<xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>) should be further investigated for use in cancer therapy. Compounds, such as abietane diterpenes, could be studied in combination with current clinical drugs, to improve their activity, overcome resistances or mitigate and/or prevent adverse effects. All these results suggests potential therapeutic properties for Parvifloron D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>), specially with the help of the nanotechnology to enhance its solubility.With parviflorones D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) and F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) being recorded as demonstrating even higher antitumour activity than standard antitumour agents, the appliaction of these compounds for <italic>in&#x20;vitro</italic> standard studies could be considered, as well as in combination with current clinical drugs, to improve their activity, overcome resistances or mitigate and/or prevent adverse effects.</p>
<p>The antitumour activity and multifunctionality of triterpenoids is attributed to different mechanisms, including, inhibiting NF-&#x3ba;B and topoisomerases activation, inducing an apoptotic response, blocking signal transducer and activating angiogenesis and transcription (<xref ref-type="bibr" rid="B33">D&#x2019;yakonov et&#x20;al., 2017</xref>). The use of triterpenic compounds, such as UA (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>) and OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>), has long been recommended in Japan as a skin cancer therapy (<xref ref-type="bibr" rid="B90">Muto et&#x20;al., 1990</xref>) since both acids have effectively inhibited the promotion and initiation of skin tumours in rats. Cosmetic preparations containing one or both acids are even patented in Japan for topical preventive use of skin cancer (<xref ref-type="bibr" rid="B80">Liu, 1995</xref>). There is at least one patented pharmaceutical preparation containing OA (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>) for the treatment of non-lymphatic leukaemia (granulocytic and monocytic) without adverse side effects (<xref ref-type="bibr" rid="B83">Liu, 1986</xref>). Several studies have indicated that UA (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>) and its derivatives inhibit the growth of cancer cells by interrupting the cell cycle and stimulating apoptosis (<xref ref-type="bibr" rid="B81">Liu, 2005</xref>). In HT-29 colon cancer cells, UA (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>) decreased cell proliferation in a dose- and time-dependent manner, suggesting that it may be a potent agent for the treatment of colorectal cancer (<xref ref-type="bibr" rid="B7">Andersson et&#x20;al., 2003</xref>; <xref ref-type="bibr" rid="B130">Shan et&#x20;al., 2009</xref>). Another study suggests UA (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>) as a potential chemopreventive agent in metastatic breast cancer (<xref ref-type="bibr" rid="B164">Yoeh et&#x20;al., 2010</xref>). Cancer is a multifactorial disease, with multiple symptoms and targets; interest in drugs possessing multiple biological actions, such as antitumour and anti-inflammatory, are of increasing interest for their combinations of action, rather than single modes of action. As an example, COX-2 and Leukotrienes (LTs) are involved in the inflammatory process, which have also been linked to the mechanisms of action involved in cancer. In colon cancer HT-29 cells, antitumour effects of RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) have been related to its ability to inhibit COX-2 activation by AP-1 inducing agents (<xref ref-type="bibr" rid="B63">Hossan et&#x20;al., 2014</xref>). LTs are significantly involved in the immunoregulation process of various inflammatory-dependent diseases, including asthma, and various allergic conditions They are initially biosynthesized by 5-LOX from arachidonic acid. CA (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>) has been shown to have anti-inflammatory properties as a selective inhibitor of 5-LOX and thus of LT biosynthesis (<xref ref-type="bibr" rid="B163">Yasuko et&#x20;al., 1984</xref>). CA (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>) also inhibits PKC (<xref ref-type="bibr" rid="B48">Gamaro et&#x20;al., 2011</xref>) and the activation of NF-kB, induced by ceramides in human myeloid leukaemia cell line U937 (<xref ref-type="bibr" rid="B92">Nardini et&#x20;al., 2001</xref>). CA (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>) was found to diminish NO and prostaglandin E2 (PGE2) production in LPS-stimulated RAW264.7 cells. Additionally, mRNA levels of TNF-<italic>&#x3b1;</italic>, COX-2, and iNOS were downregulated by CA (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>) (<xref ref-type="bibr" rid="B161">Yang et&#x20;al., 2013</xref>).</p>
<p>Due to the multiple biological activities of flavonoids (anti-inflammatory, antioxidant, antiproliferative, and antibacterial), there have been many studies towards their application as anti-tumour and radiosensitizing agents. For example, cirsiliol (<xref ref-type="bibr" rid="B146">Uchida et&#x20;al., 1980</xref>) has been investigated as a possible radiosensitizer in non-small cell lung cancer (NSCLC) (<xref ref-type="bibr" rid="B67">Kang et&#x20;al., 2013</xref>). Most lung cancer patients are diagnosed at an advanced and inoperable stage, with radiotherapy being their only effective treatment option. Unfortunately, radioresistance of tumours remains a critical obstacle (<xref ref-type="bibr" rid="B113">Provencio et&#x20;al., 2010</xref>). Results show that cirsiliol (<xref ref-type="bibr" rid="B146">Uchida et&#x20;al., 1980</xref>) reduces the proliferation of NSCLC by inhibiting the expression (but not activation) of the Notch-1 gene (<xref ref-type="bibr" rid="B67">Kang et&#x20;al., 2013</xref>).</p>
<p>Several studies have shown that many flavonoids, including luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>) and apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>), inhibit the proliferation of various normal and tumoral cells, derived from almost all tissues (<xref ref-type="bibr" rid="B105">Packer et&#x20;al., 2004</xref>). Apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>) is a powerful inhibitor of cell proliferation and angiogenesis in human endothelial cells. It inhibits the expression of vascular endothelial growth factor (VEGF) via alpha-1 hypoxia inducing factor degradation (HIF-1&#x3b1;) (<xref ref-type="bibr" rid="B101">Osada et&#x20;al., 2004</xref>) and the growth of human cervical carcinoma HeLa cells and neuroblastoma cell lines, a paediatric tumour (<xref ref-type="bibr" rid="B166">Zheng et&#x20;al., 2005</xref>). Apoptosis of HeLa cells by inducing p53 gene expression suggests the potential of apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>) in the development of a preventive agent for cervical cancer. Another study confirmed this chemopreventive action of apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>), this time in the treatment of pancreatic cancer, by the inhibition of NF-&#x3ba;B activation (<xref ref-type="bibr" rid="B159">Wu et&#x20;al., 2014</xref>). Although it does not appear so, the anti-proliferative cell activity of flavonoids is specific, depending on the type of cell and the structure of the flavonoid. For example, neither apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>) nor luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>) shows the significant growth-inhibiting activity of 4A5 cells in melanoma B16 (<xref ref-type="bibr" rid="B105">Packer et&#x20;al., 2004</xref>).</p>
</sec>
<sec id="s4-7">
<title>Antioxidant</title>
<p>The current modern-day lifestyle causes excessive free radical production and reactive oxygen and/or nitrogen species (ROS/RNS). Antioxidants are defined as compounds that can delay, inhibit, or prevent the oxidation of oxidizable materials by scavenging free radicals and diminishing oxidative stress (OS) (<xref ref-type="bibr" rid="B35">Dai and Mumper, 2010</xref>). The production of free radicals is common place during normal aerobic cellular metabolism and can perform various functions as signalling and provide protection against infections (<xref ref-type="bibr" rid="B131">Sharma et&#x20;al., 2012</xref>). However, free radical overproduction results in OS, a detrimental process that can cause oxidative damage of different biomolecules (such as enzymes, proteins, lipids, and nucleic acids) inhibiting their normal function and causing many diseases (<xref ref-type="bibr" rid="B147">Valko et&#x20;al., 2007</xref>). OS has been implicated in the development of chronic degenerative diseases, including cardiovascular and respiratory diseases, neurodegenerative disorders (Alzheimer&#x2019;s disease (AD) and Parkinson&#x2019;s disease (PD)), <italic>diabetes mellitus</italic>, rheumatoid arthritis, and different types of cancer, as well as in the aging process (<xref ref-type="bibr" rid="B110">Phaniendra et&#x20;al., 2015</xref>), discovering natural compounds with good scavenging capacity against ROS imperative.</p>
<p>Plant antioxidants are composed of a broad variety of different substances like ascorbic acid (vitamin C) and tocopherols, polyphenolic compounds, or terpenoids (<xref ref-type="bibr" rid="B57">Gra&#xdf;mann, 2005</xref>). Evidence of terpene antioxidant behaviour comes from the increasing number of publications published in recent years, focusing on their source, structures, and mechanisms, through which they exert their pharmacological and possible therapeutic activities (<xref ref-type="bibr" rid="B54">Gonzalez-Burgos and Gomez-Serranillos, 2012</xref>). One of the most frequently employed methods used to detect the presence of antioxidant compounds is the 2,2-Diphenyl-1-picrylhydrazyl (DPPH&#x2022;) radical scavenging assay (<xref ref-type="bibr" rid="B3">Akar et&#x20;al., 2017</xref>). In 2005, Chao and colleagues reported that although sugiol (<xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>) had low inhibitory activity against DPPH radical, it could effectively reduce intracellular production of ROS in lipopolysaccharide (LPS) stimulated macrophages (<xref ref-type="bibr" rid="B24">Chao et&#x20;al., 2005</xref>). When compared to the standard compound, ascorbic acid, sugiol (<xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>) showed significant scavenging activities of DPPH, nitric oxide (NO), superoxide, and hydroxyl free radicals in a concentration-dependent manner (<xref ref-type="bibr" rid="B12">Bajpai et&#x20;al., 2014</xref>). Besides, sugiol (<xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>) showed an inhibitory effect of lipid peroxidation of 76.5% compared with &#x3b1;-tocopherol (80.13%) and butylated hydroxyanisole (BHA) (76.5%), two well-known synthetic antioxidants. However, increasing concern concerning these synthetic antioxidants in promoting liver damage and carcinogenic processes merits the search for alternative antioxidant sources, such as, from <italic>Plectranthus</italic> spp. Another diterpene isolated from <italic>P. ecklonii</italic> which demonstrated dose-dependent anti-radical activity was parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>). This compound had antioxidant properties equivalent to hydroxyl butyltoluene (BHT), but lower than quercetin, two other synthetic antioxidants (<xref ref-type="bibr" rid="B119">Rijo et&#x20;al., 2009</xref>). The antioxidant activity of parviflorone F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) and E (<xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>)<bold>,</bold> isolated from the leaves of <italic>P. nummularius</italic> Briq., was also evaluated by the DPPH method. Both compounds showed a higher uptake capacity of the DPPH radical than that of the &#x3b1;-tocopherol (<xref ref-type="bibr" rid="B93">Narukawa et&#x20;al., 2001</xref>). It is most probable that the quinone moiety present in the abietane diterpenes, such as in parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>), aids in stabilizing free radicals.</p>
<p>Phenolic acids, tannins and flavonoid compounds, which are subgroups of phenolics, are known to be potent antioxidants (<xref ref-type="bibr" rid="B117">Ramu et&#x20;al., 2012</xref>). Studies demonstrate a positive and highly significant relationship between total phenolics and antioxidant activity (<xref ref-type="bibr" rid="B151">Velioglu et&#x20;al., 1998</xref>; <xref ref-type="bibr" rid="B114">Pulido et&#x20;al., 2000</xref>; <xref ref-type="bibr" rid="B167">Zheng and Wang, 2001</xref>; <xref ref-type="bibr" rid="B104">&#xd6;zgen et&#x20;al., 2006</xref>). Phenolic compounds have been recognized as powerful antioxidants <italic>in&#x20;vitro</italic> and have proven to be more potent antioxidants than Vitamin C, E, and carotenoids (<xref ref-type="bibr" rid="B114">Pulido et&#x20;al., 2000</xref>). Authors suggest phenolic antioxidant properties to be mediated by three main mechanisms: 1. scavenging radical species such as ROS/RNS; 2. suppressing ROS/RNS formation by the inhibition of several enzymes or chelating trace metals involved in the production of free radical production; 3. upregulating or protecting antioxidant defence (<xref ref-type="bibr" rid="B35">Dai and Mumper, 2010</xref>).</p>
<p>The structure of phenolic compounds is a key determinant of their radical scavenging and metal chelating activity, and this is referred to as SAR (<xref ref-type="bibr" rid="B2">Aberoumand and Deokule, 2008</xref>). Hydroxycinnamic acids have higher antioxidant activity than the corresponding hydroxybenzoic acids, which may be a result of the CH&#x3d;CH-COOH group, which guarantees the greater capacity to donate hydrogen ions (H&#x2b;) and stabilize radicals than the carboxyl group. CA (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>) acts particularly well as a donor of hydrogen atoms, mainly thanks to the extra stability given to the phenoxy radical, resulting from interaction with the adjacent hydroxyl group(s) by hydrogen bonds (<xref ref-type="bibr" rid="B13">Balasundram et&#x20;al., 2006</xref>). By having a hydroxyl in <italic>para</italic>-position relative to the lateral chain, it also easily captures a radical. Besides, it can fluctuate between hydrophilic and lipophilic, which makes it easier for the compound to access areas where there is oxidized vitamin E and, subsequently, can regenerate it (<xref ref-type="bibr" rid="B129">Scott, 1997</xref>). <italic>In vitro</italic> and <italic>in vivo</italic> experiments have demonstrated the exceptional antioxidant activity of RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) against peroxidative damage to biological membranes. RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) is an ester of CA (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>) with 3,4-dihydroxyphenyl lactic acid (<xref ref-type="bibr" rid="B109">Petersen, 2013</xref>), the major component of polar extracts from many plants of the <italic>Lamiaceae</italic> family (<xref ref-type="bibr" rid="B42">Fal&#xe9; et&#x20;al., 2009</xref>) and, presumably, one of the main compounds responsible for the potent antioxidant activity of <italic>Lamiaceae</italic> plants (<xref ref-type="bibr" rid="B103">Ozgen et&#x20;al., 2008</xref>). The four phenolic hydrogens account for this compound&#x2019;s ability to modulate free radical scavenging. In combination with two catechol moieties, that provide the suitable polarity for (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) to penetrate the lipid bilayers, RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) has shown to protect against oxidation, without disturbing the molecular structure (<xref ref-type="bibr" rid="B6">Amoah et&#x20;al., 2016</xref>). RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) protects neurons from OS by significantly reducing H<sub>2</sub>O<sub>2</sub>-induced ROS production and apoptosis cell death, showing the potential application in neurodegenerative diseases, such as PD and Huntingdon&#x2019;s Disease (HD) (<xref ref-type="bibr" rid="B17">Bhatt et&#x20;al., 2013</xref>). In 2003, Grayer and colleagues demonstrated that the CA (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>) derivative, nepetoidin B (<xref ref-type="bibr" rid="B97">Nyila et&#x20;al., 2009</xref>), isolated from the aqueous extracts of <italic>P. ecklonii</italic> leaves, has a potent free radical trapping activity (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>). Compound (<xref ref-type="bibr" rid="B97">Nyila et&#x20;al., 2009</xref>), nepetoidin B, has been tested, together with three known antioxidants (gallic acid, RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>), and CA (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>), using the DPPH test. Nepetoidin B (<xref ref-type="bibr" rid="B97">Nyila et&#x20;al., 2009</xref>) showed a higher capacity to capture free radicals than acids (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) and (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>). Nepetoidin A (<xref ref-type="bibr" rid="B148">Van Jaarsveld, 2006</xref>) has not been tested enough to gather sufficient evidence. However, even low concentrations of the substance have resulted in a considerable colour loss of a DPPH solution, indicating that nepetoidin A (<xref ref-type="bibr" rid="B148">Van Jaarsveld, 2006</xref>) is likely to have strong antioxidant activity as&#x20;well.</p>
<p>Flavonoid antioxidant activity is attributed to their capability to recapture free radicals and chelate metals (<xref ref-type="bibr" rid="B18">Bilto et&#x20;al., 2012</xref>), as well as their effects on cell signalling and gene expression (<xref ref-type="bibr" rid="B139">Soobrattee et&#x20;al., 2005</xref>). The <italic>in&#x20;vitro</italic> antioxidant capacity of flavonoids has been intensively studied over the past years and, based on SAR studies, it is predicted that their antioxidant activity depends on its chemical structure, corresponding to the number and position of hydroxyl groups (<xref ref-type="bibr" rid="B4">Amic et&#x20;al., 2007</xref>). <italic>In vivo</italic> antioxidant efficacy of flavonoids appears less in the literature (<xref ref-type="bibr" rid="B111">Pietta, 2000</xref>). The antioxidant activity improves notably when C-3&#x27; and C-4&#x27; positions in ring &#x201c;B&#x201d; are occupied by hydroxyl groups (<xref ref-type="fig" rid="F4">Figure&#x20;4</xref>). As for ring &#x201c;A&#x201d;, phenolic hydroxyl groups contribute somewhat to the antioxidant activity, due to the electrophilic effect of ring &#x201c;C&#x201d; (<xref ref-type="bibr" rid="B78">Lin et&#x20;al., 2014</xref>). The presence of ortho-di-hydroxyl (catechol) group on the &#x201c;B&#x201d; ring and the double bond between C2-C3 in conjugation with an oxo group at C4 are key structural features of antioxidant flavonoids, since the catechol group stabilizes radical species. Luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>) and its glycosides (e.g. luteolin 7-O-glucoside (<xref ref-type="bibr" rid="B72">Kub&#xed;nov&#xe1; et&#x20;al., 2013</xref>)) satisfy these structural necessities, therefore, it is not surprising that many luteolin-containing plants possess antioxidant properties, through their ability to scavenge ROS and RNS (<xref ref-type="bibr" rid="B84">L&#x00F3;pez-L&#x00E1;zaro, 2009</xref>). In a study of the copper chelating properties of luteolin-7-<italic>O</italic>-glucoside (<xref ref-type="bibr" rid="B72">Kub&#xed;nov&#xe1; et&#x20;al., 2013</xref>) and luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>)<bold>,</bold> the ortho-3&#x2019;,4&#x2019;-dihydroxy substitution in the B-ring, in the case of luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>)<bold>,</bold> was suggested as being important for copper chelation, thereby influencing its antioxidant activity (<xref ref-type="bibr" rid="B21">Brown and Rice-Evans, 1998</xref>).</p>
<p>There is also evidence in the literature that simultaneous hydroxylation of C3 and C5 flavonoids is another important structural feature involved in maximizing the potential for free radical scavenging, in determining antioxidant activity (<xref ref-type="bibr" rid="B20">Bors et&#x20;al., 1990</xref>; <xref ref-type="bibr" rid="B139">Soobrattee et&#x20;al., 2005</xref>). Besides, the existence of a portion of sugar in the C8 position of vitexin (<xref ref-type="bibr" rid="B51">Gaspar-Marques et&#x20;al., 2006</xref>) significantly decreases the antioxidant efficacy of this compound compared to its non-glycosylated derivative (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>) (<xref ref-type="bibr" rid="B139">Soobrattee et&#x20;al., 2005</xref>). The antioxidant activity of the flavones salvigenin (<xref ref-type="bibr" rid="B150">Van Zyl et&#x20;al., 2008</xref>), cirsimaritin (<xref ref-type="bibr" rid="B98">Nyila et&#x20;al., 2012</xref>)<bold>,</bold> and genkwanin (<xref ref-type="bibr" rid="B168">Zschocke et&#x20;al., 2000</xref>) have been evaluated by the qualitative tests of DPPH and the discoloration of &#xdf;-carotene. They all tested negative for DPPH, which means that they do not pick-up radicals by this method. Salvigenin (<xref ref-type="bibr" rid="B150">Van Zyl et&#x20;al., 2008</xref>) was the only one to test positive for beta-carotene bleaching, which may indicate preventive antioxidant activity, possibly related to the absorption of UV radiation (<xref ref-type="bibr" rid="B51">Gaspar-Marques et&#x20;al., 2006</xref>). Preventive antioxidants can be compounds with the ability to absorb UV rays, superoxide dismutase enzymes, catalases, and peroxidases, or compounds with the ability to chelate or reduce transition metals (<xref ref-type="bibr" rid="B129">Scott, 1997</xref>). The use of flavones in the treatment of Alzheimer&#x2019;s disease focuses on the inflammation process underlying the progression of the disease. This therapeutic approach is based on the preventive action of flavones in the face of OS and consequent inflammation by acting as antioxidants by capturing free radicals.</p>
</sec>
<sec id="s4-8">
<title>Anti-inflammatory</title>
<p>Several studies have shown that triterpenoids significantly suppress chronic inflammation by modulating proinflammatory mediators. The anti-inflammatory effects of pentacyclic triterpenoids are largely ascribed to their ability to inhibit molecular targets such as 5-lipoxygenase (LOX), inducible nitric oxide synthase (iNOS), cyclooxygenase (COX) - 2, and nuclear factor-kappa B (NF-&#x3ba;B) activities (<xref ref-type="bibr" rid="B162">Yap and Lim, 2015</xref>). The anti-inflammatory effects of UA (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>) have been attributed to its ability to suppress nuclear factor-kappa B (NF-&#x3ba;B) activation, which, together with NF-AT (nuclear factor of activated T&#x20;cells) and AP-1 (activator protein-1), regulate inflammatory genes (<xref ref-type="bibr" rid="B26">Checker et&#x20;al., 2012</xref>). Another potential application of this compound could be in the treatment of osteoarthritis since the activation of NF-kB is critical in the pathophysiology of osteoarthritis (<xref ref-type="bibr" rid="B47">Gabay et&#x20;al., 2010</xref>). The potential anti-inflammatory activity of sugiol (<xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>) and the relationship between signal transduction and inflammatory cytokines was evaluated <italic>in&#x20;vitro</italic> (<xref ref-type="bibr" rid="B24">Chao et&#x20;al., 2005</xref>). A dose of 30&#xa0;&#xb5;M of sugiol effectively inhibited the production of pro-inflammatory cytokines, prointerleukin-1beta, IL-1&#x3b2;, and tumour necrosis factor-alpha (TNF-&#x3b1;), suggesting that sugiol (<xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>) is bioactive against inflammation. The authors suggested that the efficacy of sugiol (<xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>) in inhibiting inflammatory cytokines IL-1&#xdf; and TNF-&#x3b1; could be attributed to a reduction of ROS, which in turn causes a decrease in the phosphorylation of mitogen-activated protein kinases (MAPKs).</p>
<p>The anti-inflammatory properties of RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) are thought to be based on the inhibition of LOX and COX, on the interference with the complement cascade and the inhibition of expression of inflammatory cytokines. Another study has shown that CA (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>) derivatives exert anti-inflammatory action <italic>in&#x20;vitro</italic> and <italic>in vivo</italic> and their action is mediated, at least partially, by NO recapture (<xref ref-type="bibr" rid="B34">Da Cunha et&#x20;al., 2004</xref>). Nakanishi and colleagues reported potent inhibition of xanthine oxidase by both Nepetoidin A (<xref ref-type="bibr" rid="B148">Van Jaarsveld, 2006</xref>) and B (<xref ref-type="bibr" rid="B97">Nyila et&#x20;al., 2009</xref>) and particularly by nepetedoin B (<xref ref-type="bibr" rid="B97">Nyila et&#x20;al., 2009</xref>), suggesting that this compound could have the potential for the control of hyperuricemia in human gout (<xref ref-type="bibr" rid="B91">Nakanishi et&#x20;al., 1990</xref>).</p>
<p>The anti-inflammatory effect of phenolic compounds is related to the ability to modulate the expression of pro-inflammatory enzymes such as phospholipase A2, nitric oxide synthase (NOS), COX, and LOX. Inhibition of these enzymes by flavonoids reduces the production of arachidonic acid, prostaglandins (PG), LTs, and NO, crucial mediators of inflammation. In general, flavones have a greater inhibitory effect on NO production than flavonols (<xref ref-type="bibr" rid="B69">Kim et&#x20;al., 2004</xref>). Different flavonoids, such as quercetin, apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>) and luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>), have been reported to possess anti-inflammatory and analgesic effects (<xref ref-type="bibr" rid="B73">Kumar and Pandey, 2013</xref>). Apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>) showed strong anti-inflammatory activity through inhibition of NO and iNOS production, and inhibition of COX-2 expression. Inhibition of iNOS and NO production is also attributed to luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>) (<xref ref-type="bibr" rid="B28">Choi et&#x20;al., 2014</xref>). Apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>) and luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>) also inhibit interleukin (IL)-5, which promotes the growth and survival of eosinophils and plays an important role in allergic inflammation associated with eosinophilia (<xref ref-type="bibr" rid="B105">Packer et&#x20;al., 2004</xref>). In an <italic>in&#x20;vitro</italic> study, both flavones showed potent inhibition of IL-4 and IL-13 synthesis (<xref ref-type="bibr" rid="B62">Hirano et&#x20;al., 2004</xref>), and both have an inhibitory action on LOX and pro-inflammatory cytokines TNF-&#x3b1; and IL-1 (<xref ref-type="bibr" rid="B75">Lago et&#x20;al., 2014</xref>). On a structural level, the requirements for the anti-inflammatory activity of the flavonoids include unsaturation in the C-ring (between C2 and C3); the number and position of hydroxyl groups (e.g., the catechol group in the B-ring); the carbonyl group in C4; and the non-glycosylation of the molecule. However, compounds that do not have these structural characteristics also exhibit anti-inflammatory activity, affecting enzymes of the inflammatory cascade (<xref ref-type="bibr" rid="B75">Lago et&#x20;al., 2014</xref>). Data in the literature strongly suggest that the double bond between C2 and C3 is crucial for inhibiting NO production and that hydroxyl substitutions in the A and B rings influence inhibitory activity <bold>(</bold>
<xref ref-type="fig" rid="F4">Figure&#x20;4</xref>
<bold>)</bold>. Hydroxylation on positions 5- and/or 7- of the A-ring, and in positions 3&#x27;- and/or 4&#x27;- of the B-ring provide favourable results for inhibition of production, the opposite if hydroxylation is in carbon 3 (C-ring) (<xref ref-type="bibr" rid="B68">Kim et&#x20;al., 1999</xref>). Apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>) and luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>) are among the flavonoids cited as the most active inhibitors. The anti-inflammatory effect of luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>), its glucosides and plants containing luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>) have been tested <italic>in&#x20;vitro</italic> and <italic>in vivo</italic> (<xref ref-type="bibr" rid="B84">L&#x00F3;pez-L&#x00E1;zaro, 2009</xref>). In an <italic>in&#x20;vitro</italic> SAR study, luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>) showed high inhibitory activity of thromboxane and LT synthesis, and in particular against the enzyme activity of LTs. Cinaroside (<xref ref-type="bibr" rid="B72">Kub&#xed;nov&#xe1; et&#x20;al., 2013</xref>) (luteolin-7-<italic>O</italic>-<italic>&#xdf;</italic>glucoside) showed only moderate inhibitory activity against both enzyme synthesis pathways (<xref ref-type="bibr" rid="B100">Odontuya et&#x20;al., 2005</xref>). These results support the idea that the hydroxyl substitute in the C5 position and the non-glycosylation of the molecule contribute significantly to the anti-inflammatory activity of the flavonoids. <italic>In vivo</italic> studies have shown that luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>) effectively protects mouse induced LPS lethality, suggesting the application of this compound as a potential therapeutic agent in septic decay treatment (<xref ref-type="bibr" rid="B74">Kuo et&#x20;al., 2011</xref>; <xref ref-type="bibr" rid="B27">Chen et&#x20;al., 2014</xref>).</p>
</sec>
<sec id="s4-9">
<title>Enzyme Inhibition</title>
<p>Tyrosinase is one of the keys enzymes in the biosynthesis of melanin, the pigment responsible for determining skin and hair colour. The inhibition of tyrosinase is one of the major strategies to treat skin hyperpigmentation, one of the common skin complaints that affect people of all skin types. Inhibitors of the tyrosinase enzyme, such as hydroquinone, kojic acid, and azelaic acid, have been used to treat hyperpigmentation disorders but despite their efficacy, many of these agents are frequently reported to have numerous limitations, such as high cytotoxicity, poor skin penetration, and low stability in formulations (<xref ref-type="bibr" rid="B102">Otang-Mbeng and Sagbo, 2020</xref>). Therefore, there has been a growing demand for products that act safely and effectively when inhibiting enzymatic oxidation, to prevent hyperpigmentation (<xref ref-type="bibr" rid="B94">Nerya et&#x20;al., 2004</xref>). One of the traditional preparations, a paste made from the leaves of <italic>P. ecklonii</italic>, is used in Zimbabwe for skin diseases and skin hyperpigmentation problems.</p>
<p>
<italic>P. ecklonii</italic> ethyl acetate extract and its isolated compounds, parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) and F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>), were tested for their tyrosinase inhibitory action in comparison to kojic acid. The concentration at which half the tyrosinase activity was inhibited (IC<sub>50</sub>) by the extract was 61.7&#x20;&#xb1; 2.7&#xa0;&#xb5;g/ml. During cytotoxicity evaluation, compounds (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) and (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>), were toxic against monkey kidney Vero cell lines, as shown by their IC<sub>50</sub> values (<xref ref-type="bibr" rid="B97">Nyila et&#x20;al., 2009</xref>). Nevertheless, the activity demonstrated by the raw extract of <italic>P. ecklonii</italic> in the tyrosinase test, together with its antibacterial activity against <italic>S. aureus</italic>, helps to justify the traditional use of the plant in skin-related diseases (<xref ref-type="bibr" rid="B85">Lukhoba et&#x20;al., 2006</xref>). In a more recent study, the high chelating ability of abietane diterpenes, found in <italic>P. ecklonii,</italic> was attributed to the observed anti-tyrosinase activity, <italic>in&#x20;vitro</italic>, and was considered almost as efficient as kojic acid, the positive control. The combination of polyphenolic compounds, such as quercetin, with abietane diterpenes, has shown a synergistic effect that promotes both anti-tyrosinase and antioxidant activity, suitable for skin treatment, such as, anti-pigmentation (<xref ref-type="bibr" rid="B9">Andrade et&#x20;al., 2021</xref>).</p>
<p>Acetylcholinesterase (AChE) is the enzyme that catalyses the hydrolysis of the neurotransmitter acetylcholine (ACh) (<xref ref-type="bibr" rid="B40">Dvir et&#x20;al., 2010</xref>). Nowadays, the most effective therapy for Alzheimer&#x2019;s disease (AD) consists of increasing the levels of ACh through the inhibition of AChE activity (<xref ref-type="bibr" rid="B42">Fal&#xe9; et&#x20;al., 2009</xref>). The literature indicates that terpenoids and, in particular, some diterpenoids, may have anti-acetylcholinesterase activity (<xref ref-type="bibr" rid="B40">Dvir et&#x20;al., 2010</xref>). To date, no references to the inhibitory effect of AChE by diterpenes with an abietane skeleton isolated from <italic>P. ecklonii</italic> have been found in the literature.</p>
<p>AChE is the target of cholinesterase (ChE) inhibitors used when addressing the cholinergic deficit in AD patients. The leading AD therapeutics involve AChE inhibitors, which produce an increase of the acetylcholine concentrations in the synaptic cleft, enhancing the cholinergic transmission. Despite decades of research, current pharmacotherapeutic options for AD are still very limited and represent an area of need that is currently unmet. Studies indicate that species of the <italic>Lamiaceae</italic> family are a bountiful source of varying natural AChE inhibitors and antioxidants that could be useful in the prevention and treatment of AD and other related diseases (<xref ref-type="bibr" rid="B154">Vladimir-Kne&#x17e;evi&#x107; et&#x20;al., 2014</xref>). In a study with <italic>P. barbatus</italic>, the presence of RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>), a compound which is also found in <italic>P. ecklonii</italic>, has been attributed to the antioxidant activity found <italic>in&#x20;vitro</italic> and the inhibition of AChE, where high inhibition activity was demonstrated in the decoction (31% inhibition). The authors also analysed other <italic>Plectranthus</italic> spp., <italic>P. ecklonii</italic>, <italic>P. fructicosus</italic>, <italic>P. lanuginosus</italic>, and <italic>P. verticillatus</italic>, where they compared the RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) content of the plants. <italic>P. ecklonii</italic> was the species studied that gave the highest inhibition activity (62.8%) (<xref ref-type="bibr" rid="B42">Fal&#xe9; et&#x20;al., 2009</xref>). In a study looking for new treatment strategies for AD, the <italic>in&#x20;vitro</italic> AChE inhibition, antioxidant activity, and bioactive components of five different spp. of <italic>Plectranthus</italic> (<italic>P. ecklonii</italic> including) were investigated. The main components of the aqueous extracts, rosmarinic (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>), chlorogenic (<xref ref-type="bibr" rid="B25">Chassagne and Morgan, 2020</xref>) and caffeic (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>) acids, were quantified. The decoctions showed high AChE inhibitory and antioxidant activities for <italic>P. ecklonii</italic> and <italic>P. saccatus</italic> (<xref ref-type="bibr" rid="B53">Gomes et&#x20;al., 2012</xref>). According to these studies, the aqueous extracts and decoction method is the best way to evaluate the AChE activity of <italic>P. ecklonii</italic>. It has also been stated that the most active extracts were obtained from the leaves as opposed to the flowers (<xref ref-type="bibr" rid="B42">Fal&#xe9; et&#x20;al., 2009</xref>). The activity of other enzymes, such as collagenase inhibition, in aqueous extracts of <italic>P. ecklonii</italic>, has recently been established with rosmarinic (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) being attributed to promoting the highest amount of biological activity at 4.5%. However, the presence of CA (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>) in the extracts could also be considered accountable for the increased activity and further studies would be required to positively identify the compounds responsible for the enzyme inhibition (<xref ref-type="bibr" rid="B9">Andrade et&#x20;al., 2021</xref>). RA&#x2019;s (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) inhibitory activity of the enzyme glycosyltransferase (GTF) has been highlighted (<xref ref-type="bibr" rid="B45">Figueiredo et&#x20;al., 2010</xref>) and the presence of this compound has also been linked to the observed effects of AChE inhibition and antioxidant activity (<xref ref-type="bibr" rid="B42">Fal&#xe9; et&#x20;al., 2009</xref>). The flavones vitexin (<xref ref-type="bibr" rid="B51">Gaspar-Marques et&#x20;al., 2006</xref>), isovitexin (<xref ref-type="bibr" rid="B6">Amoah et&#x20;al., 2016</xref>) and naturally occurring C-glycosylated derivatives of apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>) have demonstrated anti-AD activity (<xref ref-type="bibr" rid="B28">Choi et&#x20;al., 2014</xref>), again promptly the need for further studies of this species to corroborate these findings.</p>
</sec>
</sec>
<sec sec-type="conclusion" id="s5">
<title>Conclusion</title>
<p>With the growing acceptance of alternative forms of health care, such as traditional medicine, new requirements are also emerging. Compound screening is needed to clarify which molecules are responsible for biological activities, to scientifically validate popular plant uses. Secondary metabolites found in plants provide an immeasurable wealth of structurarly diverse compounds with associated bioactivities The genus <italic>Plectranthus</italic>, for its diverse ethnobotanical applications and the several biological effects (antimicrobial, antioxidant, anti-inflammatory and anti-tumour), has been suggested as a promising source for the discovery of bioactive compounds. In this sense, the isolation of secondary metabolites from <italic>Plectranthus</italic> species and the understanding of the origin of their therapeutic properties is imperative and can guarantee effective and safe use. In this work not only have some of the traditional uses of <italic>P. ecklonii</italic> been validated, but the potential of this plant as a prospective source of new drug leads has been demonstrated. From the species <italic>P. ecklonii</italic> Benth., 28 compounds have been isolated to date. As observed in other <italic>Plectranthus</italic> species studied over the years, the predominant classes are terpenes and phenolic compounds. Eight diterpenes were identified in <italic>P. ecklonii</italic>, four of them being diterpenes with an abietane skeleton (<bold>1</bold>, <bold>2</bold>, <bold>9</bold>, and <bold>27</bold>), two being triterpenes (<bold>12</bold> and <bold>13</bold>) and two being identified as sterols (<bold>14</bold> and <bold>15</bold>). Regarding phenolic compounds, twelve flavones (<bold>19-24</bold>, <bold>26</bold> and <bold>28</bold>-<bold>31</bold>) and one flavanone (<xref ref-type="bibr" rid="B31">Costa et&#x20;al., 2018</xref>) were isolated, in addition to CA (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>) and four of its derivatives (<bold>3</bold>, <bold>4</bold>, <bold>5</bold>, and <bold>16</bold>). The literature reports RA (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>) as the predominant compound in the aqueous extracts of <italic>P. ecklonii</italic>. Phytochemical studies have reported the isolation of two isomeric <italic>o</italic>-quinones, ecklonoquinones A (<xref ref-type="bibr" rid="B135">&#x15a;liwi&#x144;ski et&#x20;al., 2020</xref>) and B (<xref ref-type="bibr" rid="B8">Andrade et&#x20;al., 2018</xref>) from <italic>P. ecklonii</italic> which have not been analysed in this work because no reference was found in the literature concerning any bioactivities (<xref ref-type="bibr" rid="B146">Uchida et&#x20;al., 1980</xref>). Among the diterpenes, the most recent studies emphasise the major abietane diterpenoid, parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>), for its potential in cancer therapy, particularly when combined with nanotechnology, and sugiol (<xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>) has also demonstrated its anticancer potential as an effective topoisomerase 1 inhibitor. The main phenolic compound, rosmarinic acid (<xref ref-type="bibr" rid="B118">Rice et&#x20;al., 2011</xref>), mainly exhibited antioxidant and anti-inflammatory activity, although photoprotective and melanogenic properties have also been described. Anti-inflammatory activity has also been attributed to sugiol (<xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>), caffeic acid (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>), apigenin (<xref ref-type="bibr" rid="B133">Sim&#xf5;es et&#x20;al., 2010</xref>) and luteolin (<xref ref-type="bibr" rid="B55">Grayer et&#x20;al., 2003</xref>). The diterpenes parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>), E (<xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>), F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>) and sugiol (<xref ref-type="bibr" rid="B36">de Albuquerque et&#x20;al., 2007</xref>) all showed antioxidant activity as well as oleanolic acid (<xref ref-type="bibr" rid="B37">Dellar et&#x20;al., 1996</xref>)<bold>,</bold> caffeic acid (<xref ref-type="bibr" rid="B106">Pal et&#x20;al., 2011</xref>) and Nepetoidin B (<xref ref-type="bibr" rid="B97">Nyila et&#x20;al., 2009</xref>).The antimicrobial activity of <italic>Plectranthus ecklonii</italic> has been attributed to parviflorone D (<xref ref-type="bibr" rid="B122">Salim et&#x20;al., 2008</xref>) and F (<xref ref-type="bibr" rid="B141">Srancikova et&#x20;al., 2013</xref>), the latter also showing similar antimalarial activity similar to that of chloroquine. Adittionally, (2) and (<xref ref-type="bibr" rid="B1">Abdel-Mogib et&#x20;al., 2002</xref>) were reported to be more effective than quinine. As an ornamental plant, with multiple compounds showing anticancer activity, <italic>P. ecklonii</italic> could become an accessible source for antitumour drugs. Since <italic>P. ecklonii</italic> is a common species of South Africa, in terms of economising and the sustainable use of resources from natural products, <italic>P. ecklonii</italic> could be a legitamate alternative to current antitumour drugs. However, the lack of data and information on possible side effects and saftey of this species warrants further investigation, to assess the safety of this plant for clinical and therapeutic&#x20;use.</p>
</sec>
</body>
<back>
<sec id="s6">
<title>Author Contributions</title>
<p>Conceptualization, AMA and PR; methodology, AMA, GB and ED; formal analysis, AMA, GB, and ED, investigation, AMA and GB; re-writing of original draft preparation, AMA; review-writing and editing, GB and ED; figures preparation, ED; supervision, AD, and PR; funding acquisition, AD and PR. All authors have read and agreed to the published version of the manuscript.</p>
</sec>
<sec id="s7">
<title>Funding</title>
<p>This work was financially supported in part by FCT &#x2013; <italic>Fundac&#xe3;o para a Ci&#xea;ncia e Tecnologia</italic> grants PEst-OE/SAU/UI4013/2014, UID/DTP/04567/2016, UIDB/04567/2020 and UIDP/04567/2020; and INSTITUTO LUS&#xd3;FONO DE INVESTIGA&#xc7;&#xc3;O E DESENVOLVIMENTO (ILIND) for the project COFAC/ILIND/CBIOS/1/2020.</p>
</sec>
<sec sec-type="COI-statement" id="s8">
<title>Conflict of Interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec sec-type="disclaimer" id="s9">
<title>Publisher&#x2019;s Note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<ack>
<p>ED-M gratefully acknowledges being the recipient of a predoctoral FPU 2019 fellowship from the University of Alcal&#xe1; de Henares.</p>
</ack>
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