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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Oncol.</journal-id>
<journal-title>Frontiers in Oncology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Oncol.</abbrev-journal-title>
<issn pub-type="epub">2234-943X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fonc.2022.865208</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Oncology</subject>
<subj-group>
<subject>Review</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Interactions of Colorectal Cancer, Dietary Fats, and Polymorphisms of Arachidonate Lipoxygenase and Cyclooxygenase Genes: A Literature Review</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>Gholamalizadeh</surname>
<given-names>Maryam</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Majidi</surname>
<given-names>Nazanin</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Tajaddod</surname>
<given-names>Shirin</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Abdollahi</surname>
<given-names>Sepideh</given-names>
</name>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Poorhosseini</surname>
<given-names>Seyed Mohammad</given-names>
</name>
<xref ref-type="aff" rid="aff4">
<sup>4</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Ahmadzadeh</surname>
<given-names>Mina</given-names>
</name>
<xref ref-type="aff" rid="aff5">
<sup>5</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Naimi Joubani</surname>
<given-names>Mohammad</given-names>
</name>
<xref ref-type="aff" rid="aff6">
<sup>6</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Mirzaei Dahka</surname>
<given-names>Samaneh</given-names>
</name>
<xref ref-type="aff" rid="aff7">
<sup>7</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Shafaei</surname>
<given-names>Hanieh</given-names>
</name>
<xref ref-type="aff" rid="aff7">
<sup>7</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Hajiesmaeil</surname>
<given-names>Mogge</given-names>
</name>
<xref ref-type="aff" rid="aff8">
<sup>8</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Alizadeh</surname>
<given-names>Atiyeh</given-names>
</name>
<xref ref-type="aff" rid="aff9">
<sup>9</sup>
</xref>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Doaei</surname>
<given-names>Saeid</given-names>
</name>
<xref ref-type="aff" rid="aff10">
<sup>10</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/1403372"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Houshiar-Rad</surname>
<given-names>Anahita</given-names>
</name>
<xref ref-type="aff" rid="aff11">
<sup>11</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
</contrib>
</contrib-group>
<aff id="aff1">
<sup>1</sup>
<institution>Cancer Research Center, Shahid Beheshti University of Medical Sciences</institution>, <addr-line>Tehran</addr-line>, <country>Iran</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>Department of Nutrition, Science and Research Branch, Islamic Azad University</institution>, <addr-line>Tehran</addr-line>, <country>Iran</country>
</aff>
<aff id="aff3">
<sup>3</sup>
<institution>Department of Medical Genetics, School of Medicine, Tehran University of Medical Sciences</institution>, <addr-line>Tehran</addr-line>, <country>Iran</country>
</aff>
<aff id="aff4">
<sup>4</sup>
<institution>Department of Medical Genetics, Faculty of Medicine, Shahid Beheshti University of Medical Sciences</institution>, <addr-line>Tehran</addr-line>, <country>Iran</country>
</aff>
<aff id="aff5">
<sup>5</sup>
<institution>Department of Clinical Nutrition and Dietetics, Faculty of Nutrition and Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences</institution>, <addr-line>Tehran</addr-line>, <country>Iran</country>
</aff>
<aff id="aff6">
<sup>6</sup>
<institution>Research Center of Health and Enviroment, School of Health, Guilan University of Medical Sciences</institution>, <addr-line>Rasht</addr-line>, <country>Iran</country>
</aff>
<aff id="aff7">
<sup>7</sup>
<institution>Nursing and Midwifery School, Guilan University of Medical Sciences</institution>, <addr-line>Rasht</addr-line>, <country>Iran</country>
</aff>
<aff id="aff8">
<sup>8</sup>
<institution>Department of Biology and Biotechnology &#x201d;Charles Darwin&#x201d;, Sapienza University of Rome</institution>, <addr-line>Rome</addr-line>, <country>Italy</country>
</aff>
<aff id="aff9">
<sup>9</sup>
<institution>Department of Pharmacognosy, Faculty of Pharmacy, Tehran University of Medical Sciences</institution>, <addr-line>Tehran</addr-line>, <country>Iran</country>
</aff>
<aff id="aff10">
<sup>10</sup>
<institution>Reproductive Health Research Center, Department of Obstetrics and Gynecology, School of Medicine, Al-Zahra Hospital, Guilan University of Medical Sciences</institution>, <addr-line>Rasht</addr-line>, <country>Iran</country>
</aff>
<aff id="aff11">
<sup>11</sup>
<institution>Dept. of Nutrition Research, Faculty of Nutrition Sciences and Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences</institution>, <addr-line>Tehran</addr-line>, <country>Iran</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: Lisardo Bosca, Autonomous University of Madrid, Spain</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: Roc&#xed;o Brea Contreras, Autonomous University of Madrid, Spain; Zaki A. Sherif, Howard University, United States</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Saeid Doaei, <email xlink:href="mailto:Doaei@gums.ac.ir">Doaei@gums.ac.ir</email>; Anahita Houshiar-Rad, <email xlink:href="mailto:sdoaei@sbmu.ac.ir">sdoaei@sbmu.ac.ir</email>
</p>
</fn>
<fn fn-type="other" id="fn002">
<p>This article was submitted to Gastrointestinal Cancers: Colorectal Cancer, a section of the journal Frontiers in Oncology</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>19</day>
<month>07</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="collection">
<year>2022</year>
</pub-date>
<volume>12</volume>
<elocation-id>865208</elocation-id>
<history>
<date date-type="received">
<day>29</day>
<month>01</month>
<year>2022</year>
</date>
<date date-type="accepted">
<day>26</day>
<month>05</month>
<year>2022</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2022 Gholamalizadeh, Majidi, Tajaddod, Abdollahi, Poorhosseini, Ahmadzadeh, Naimi Joubani, Mirzaei Dahka, Shafaei, Hajiesmaeil, Alizadeh, Doaei and Houshiar-Rad</copyright-statement>
<copyright-year>2022</copyright-year>
<copyright-holder>Gholamalizadeh, Majidi, Tajaddod, Abdollahi, Poorhosseini, Ahmadzadeh, Naimi Joubani, Mirzaei Dahka, Shafaei, Hajiesmaeil, Alizadeh, Doaei and Houshiar-Rad</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<sec>
<title>Objective</title>
<p>Genetics and dietary factors play important roles in the development of colorectal cancer (CRC). However, the underlying mechanisms of the interactions between CRC, gene polymorphisms, and dietary fat are unclear. This review study investigated the effects of polymorphisms of arachidonate lipoxygenase (<italic>ALOX</italic>) and cyclooxygenase (<italic>COX</italic>) genes in the association between CRC and dietary fat.</p>
</sec>
<sec>
<title>Methods</title>
<p>All the related papers published from 2000 to 2022 were collected from different databases such as PubMed, Science Direct, Scopus, and Cochran using related keywords such as colorectal cancer, <italic>ALOX</italic>, <italic>COX</italic>, polymorphism, and dietary fat. Non-English and unrelated documents were excluded.</p>
</sec>
<sec>
<title>Results</title>
<p>Some single-nucleotide polymorphisms (<italic>SNPs</italic>) in the <italic>ALOX</italic> and <italic>COX</italic> genes, such as rs2228065, rs6413416, and rs4986832 in the <italic>ALOX</italic> gene, and rs689465 in the <italic>COX</italic> gene may play significant roles in the association between the risk of CRC and dietary fats. SNPs of ALOX and COX genes may influence the effects of dietary fatty acids on the risk of CRC.</p>
</sec>
<sec>
<title>Conclusion</title>
<p>Some polymorphisms of the <italic>ALOX</italic> and <italic>COX</italic> genes may have important roles in the effects of dietary fat on the risk of CRC. If future studies confirm these results, dietary recommendations for preventing colorectal cancer may be personalized based on the genotype of the <italic>ALOX</italic> and <italic>COX</italic> genes.</p>
</sec>
</abstract>
<kwd-group>
<kwd>colorectal cancer</kwd>
<kwd>polymorphism</kwd>
<kwd>dietary fat</kwd>
<kwd>lipoxygenase</kwd>
<kwd>cyclooxygenase</kwd>
</kwd-group>
<counts>
<fig-count count="4"/>
<table-count count="3"/>
<equation-count count="0"/>
<ref-count count="59"/>
<page-count count="10"/>
<word-count count="5201"/>
</counts>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<title>Introduction</title>
<p>Colorectal cancer (CRC) is the second leading cause of cancer death in women and the third in men worldwide (<xref ref-type="bibr" rid="B1">1</xref>) and cause about 0.9 million deaths worldwide in 2020 (<xref ref-type="bibr" rid="B2">2</xref>). It has been reported that CRC originates from a combination of genetic, environmental, and behavioral risk factors. Some behavioral factors are associated with dietary intake, including higher intake of calories, red meat, and fats (<xref ref-type="bibr" rid="B3">3</xref>, <xref ref-type="bibr" rid="B4">4</xref>).</p>
<p>Recently, various types of fatty acids have been reported as effective dietary factors in CRC development. Some fatty acids, such as saturated fatty acids, may have an adverse effect, whereas other fatty acids, such as omega-3 fatty acids, may have a beneficial effect on CRC prevention (<xref ref-type="bibr" rid="B5">5</xref>&#x2013;<xref ref-type="bibr" rid="B7">7</xref>). One main mechanism through which dietary polyunsaturated fatty acids (<italic>PUFAs</italic>) may affect colonic carcinogenesis is the formation of specific eicosanoids (oxygenated metabolites of <italic>PUFAs</italic>) such as prostaglandins (<italic>PGs</italic>), thromboxanes (<italic>TXs</italic>), leukotrienes (<italic>LTs</italic>), and lipoxins (<italic>LXs</italic>) (<xref ref-type="bibr" rid="B7">7</xref>). Two enzymatic pathways related to the synthesis of these eicosanoids are the arachidonic lipoxygenase (<italic>ALOX</italic>) pathways and prostaglandin-endoperoxide synthase (<italic>PTGS</italic>), which are also known as cyclooxygenase (<italic>COX</italic>) pathways (<xref ref-type="bibr" rid="B8">8</xref>). The function of ALOX enzymes, such as ALOX5, ALOX12, and ALOX15, eventually leads to LT and LX formation, and the COX enzymes, like COX1 and COX2, result in the production of PGs and TXs (<xref ref-type="bibr" rid="B9">9</xref>, <xref ref-type="bibr" rid="B10">10</xref>). Evidence has shown that changes in the sequence of <italic>COX</italic> and <italic>ALOX</italic> genes as single-nucleotide polymorphisms (<italic>SNPs</italic>) can influence the risk of CRC (<xref ref-type="bibr" rid="B8">8</xref>).</p>
<p>In terms of <italic>ALOX</italic>, previous research has established that <italic>ALOX</italic>15 expression and concentration of eicosanoic metabolites are reduced in polyps and colorectal tumors in humans (<xref ref-type="bibr" rid="B11">11</xref>). In contrast, increased <italic>ALOX</italic>5 expression has been reported in colorectal cancer cells (<xref ref-type="bibr" rid="B12">12</xref>). Moreover, it has been reported that some mutations in <italic>ALOX</italic>12 are associated with tumorigenesis in epithelial cancers (<xref ref-type="bibr" rid="B13">13</xref>). Recent studies have identified that the expression level of the <italic>COX2</italic> gene and the levels of its metabolites, such as <italic>PGE<sub>2</sub>
</italic>, <italic>PGD<sub>2</sub>
</italic>, and <italic>PGF2&#x3b1;</italic>, are significantly increased in the colon of obese mice. Also, it has been shown that the administration of <italic>COX2</italic> inhibitors can suppress inflammation, tumor growth, and tumor metastasis (<xref ref-type="bibr" rid="B14">14</xref>&#x2013;<xref ref-type="bibr" rid="B16">16</xref>).</p>
<p>Notably, the effect of dietary fats on the risk of CRC may be influenced by gene polymorphisms (<xref ref-type="bibr" rid="B17">17</xref>&#x2013;<xref ref-type="bibr" rid="B19">19</xref>). However, the interactions between CRC, dietary fat, and gene polymorphisms are still unknown. So, this review study investigated the effects of SNPs of the <italic>ALOX</italic> and <italic>COX</italic> genes on the association between dietary fats and CRC risk.</p>
</sec>
<sec id="s2" sec-type="materials|methods">
<title>Materials and Methods</title>
<sec id="s2_1">
<title>Search Strategy</title>
<p>The literature search was performed using the PubMed, Science Direct, Scopus, and Cochran databases, and all related papers published from 2000 to 2022 were collected using the following keywords: &#x201c;dietary fat or fatty acid or fat or lipid&#x201d; and &#x201c;<italic>ALOX</italic> or <italic>COX</italic> or prostaglandin-endoperoxide synthase or <italic>PTGS</italic> or cyclo-oxygenase or <italic>COX</italic> or arachidonic lipoxygenase or lipoxygenase&#x201d; and &#x201c;colorectal cancer or colon cancer or rectal cancer&#x201d; and &#x201c;polymorphism or genetic variation or genotype or <italic>SNP.</italic>&#x201d; All the collected papers and their references were reviewed.</p>
</sec>
<sec id="s2_2">
<title>Inclusion and Exclusion Criteria</title>
<p>All studies that examined the interaction of colorectal cancer with <italic>ALOX</italic> and <italic>COX</italic> genes, studies concerning the relationship between the <italic>ALOX</italic> and <italic>COX</italic> gene polymorphisms, and studies on the interactions between colorectal cancer, <italic>ALOX</italic> and <italic>COX</italic> genes, and dietary fat were included in this study. Unrelated and non-English papers, the review studies, studies on the relationship between <italic>ALOX</italic> and <italic>COX</italic> with other cancers, and animal studies were excluded.</p>
</sec>
<sec id="s2_3">
<title>Assessment of Methodological Rigor</title>
<p>In this review study, the quality of the collected studies was assessed by four researchers (MG, HS, SA, and SD). In the case of having opposing ideas, other researchers (MH and HS) would be involved in reaching an agreement. After collecting the papers, all unrelated studies were excluded from the review process according to their titles and abstracts. Then, the full texts of the relevant articles were studied precisely. The standard quality assessment method of the &#x2018;EPOC Risk of Bias Tool&#x2019; was applied to assess the quality of the methodologies (<xref ref-type="bibr" rid="B20">20</xref>). The Preferred Reporting Items for Systematic Reviews and Meta-Analyses (<italic>PRISMA</italic>) checklist (<xref ref-type="bibr" rid="B21">21</xref>) was used to extract the required data from the included studies. Finally, the data about the participants, intended comparisons, obtained results, and study planning (<italic>PICOS</italic>) were collected.</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<title>Results</title>
<sec id="s3_1">
<title>Description of the Identified Studies</title>
<p>The process of including the appropriate studies is presented in <xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>. A total of 413 articles were collected in the primary search, of which 354 articles were excluded after the screening of their titles and abstracts. Also, 28 articles were excluded after reading the full texts. Finally, 31 articles qualified to be included in the review process. All articles were published from 2000 to 2022 and were related to the interactions between <italic>CRC, ALOX</italic>, and <italic>COX</italic> genes and fat intake. The main characteristics of the studies are presented in <xref ref-type="table" rid="T1">
<bold>Tables&#xa0;1</bold>
</xref>, <xref ref-type="table" rid="T2">
<bold>2</bold>
</xref>.</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>The process of including the appropriate studies.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fonc-12-865208-g001.tif"/>
</fig>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>Summary of the studies related to <italic>ALOX</italic> gene polymorphisms and CRC risk.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="left">Study</th>
<th valign="top" align="center">Ethnicity</th>
<th valign="top" align="center">Study design</th>
<th valign="top" align="center">Case/Control</th>
<th valign="top" align="center">Polymorphisms</th>
<th valign="top" align="center">Main finding</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">Goodman et&#xa0;al. (<xref ref-type="bibr" rid="B8">8</xref>)</td>
<td valign="top" align="left">African-Americans and Caucasians</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">468 cases and 304 controls</td>
<td valign="top" align="left">rs6413416, rs4986832 and rs2228065 in <italic>ALOX</italic>5, and rs1126667 in <italic>ALOX</italic>12</td>
<td valign="top" align="left">This study found that a haplotype including <italic>ALOX</italic>5 rs6413416 and<break/>rs4986832 was associated with decreased colorectal cancer risk in Caucasians.</td>
</tr>
<tr>
<td valign="top" align="left">Kleinstein et&#xa0;al. (<xref ref-type="bibr" rid="B22">22</xref>)</td>
<td valign="top" align="left">American</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">Colon cancer (1,424 cases/1,780 controls) rectal cancer (583 cases/775 controls), colorectal adenomas (485 cases/578 controls)</td>
<td valign="top" align="left">Four SNPs in FLAP (rs17239025), <italic>ALOX</italic> 12 (rs2073438), and <italic>ALOX</italic>15 (rs4796535 and rs2619112)</td>
<td valign="top" align="left">
<italic>ALOX12</italic> (rs2073438) was associated with a lower risk of rectal cancer.<break/>
<italic>ALOX15</italic> (rs4796535 and rs2619112) was associated with an increased risk of rectal cancer.</td>
</tr>
<tr>
<td valign="top" align="left">Tan et&#xa0;al. (<xref ref-type="bibr" rid="B23">23</xref>)</td>
<td valign="top" align="left">Chinese</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">1,000 cases and 1,300 controls</td>
<td valign="top" align="left">
<italic>ALOX12</italic> (rs1126667)</td>
<td valign="top" align="left">
<italic>ALOX 12</italic> rs1126667 was associated with a moderately increased risk of CRC.</td>
</tr>
<tr>
<td valign="top" align="left">Poole et&#xa0;al. (<xref ref-type="bibr" rid="B24">24</xref>)</td>
<td valign="top" align="left">Minnesota</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">517 adenomatous or 192 hyperplastic polyps versus 618 polyp-free controls</td>
<td valign="top" align="left">
<italic>ALOX</italic>5 (rs4986832)</td>
<td valign="top" align="left">ALOX5 rs4986832 polymorphism did not have any association with the risk of colorectal polyps.</td>
</tr>
<tr>
<td valign="top" align="left">Ruan et&#xa0;al. (<xref ref-type="bibr" rid="B25">25</xref>)</td>
<td valign="top" align="left">China</td>
<td valign="top" align="left">Cross-sectional</td>
<td valign="top" align="left">438 tumor tissue samples and 41 adjacent tissue samples</td>
<td valign="top" align="left">
<italic>ALOX</italic> gene family expression (<italic>ALOX</italic>E3, <italic>ALOX</italic>5, <italic>ALOX</italic>12, and <italic>ALOX</italic>12B)</td>
<td valign="top" align="left">The ALOX12 mRNA expression could be a diagnostic marker for colon adenocarcinoma and the expression of ALOXE3 combined with ALOX12 could have a prognostic value in colon adenocarcinoma.</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>ALOX, Arachidonic Acid Lipoxygenase; FLAP, Arachidonate 5-lipoxygenase-activating protein; CRC, Colorectal cancer.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<table-wrap id="T2" position="float">
<label>Table&#xa0;2</label>
<caption>
<p>Summary of the studies related to <italic>COX</italic> gene polymorphisms and CRC risk.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="left">Study</th>
<th valign="top" align="center">Ethnicity</th>
<th valign="top" align="center">Study design</th>
<th valign="top" align="center">Case/Control</th>
<th valign="top" align="center">Polymorphisms</th>
<th valign="top" align="center">Main finding</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">Lin et&#xa0;al. (<xref ref-type="bibr" rid="B26">26</xref>)</td>
<td valign="top" align="left">African-American, Chinese (Hong Kong), Filipino, Hispanic, Indian (Asian), Japanese, Korean, Samoan,<break/>and Caucasian.</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">299 cases and 477 controls</td>
<td valign="top" align="left">V511A (rs5273) in PTGS2(<italic>COX</italic>2)</td>
<td valign="top" align="left">The <italic>COX</italic>2 rs5273 polymorphism may reduce the risk of<break/>CRC in African-Americans</td>
</tr>
<tr>
<td valign="top" align="left">Cox et&#xa0;al. (<xref ref-type="bibr" rid="B27">27</xref>)</td>
<td valign="top" align="left">Chinese</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">292 cases and 272 controls</td>
<td valign="top" align="left">COX2 rs4648298, rs689469, rs689165, rs20417, rs20424, rs5277, rs20432, rs5275</td>
<td valign="top" align="left">COX2 rs4648298 and rs689469 polymorphisms had an association with an increased risk of CRC</td>
</tr>
<tr>
<td valign="top" align="left">Mosallaei et&#xa0;al. (<xref ref-type="bibr" rid="B28">28</xref>)</td>
<td valign="top" align="left">Isfahan, Iran</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">88 cases and 88 controls</td>
<td valign="top" align="left">COX2 rs4648298 polymorphism</td>
<td valign="top" align="left">There was a significant relationship between AA genotype and CRC risk reduction in the Iranian population (OR=0.14; 95% CI, 0.05-0.34; P&#xa0;&lt;0.001).</td>
</tr>
<tr>
<td valign="top" align="left">Ulrich et&#xa0;al. (<xref ref-type="bibr" rid="B29">29</xref>)</td>
<td valign="top" align="left">American</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">680 cases and 584 controls</td>
<td valign="top" align="left">
<italic>COX</italic>2 (rs20417)</td>
<td valign="top" align="left">The allele frequencies of <italic>COX</italic>2rs20417reduced the risk of CRConly among non-users of NSAIDs.</td>
</tr>
<tr>
<td valign="top" align="left">Hoff et&#xa0;al. (<xref ref-type="bibr" rid="B30">30</xref>)</td>
<td valign="top" align="left">Caucasian</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">326 cases and 369 controls</td>
<td valign="top" align="left">The <italic>COX</italic>2 rs20417 and rs689466</td>
<td valign="top" align="left">The -765GG genotype (rs20417) increased CRC risk, while GG/AC haplotype (rs20417) decreased CRC</td>
</tr>
<tr>
<td valign="top" align="left">Xing et&#xa0;al. (<xref ref-type="bibr" rid="B31">31</xref>)</td>
<td valign="top" align="left">Asian</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">137 cases and 199 controls</td>
<td valign="top" align="left">
<italic>COX</italic>2 rs20417</td>
<td valign="top" align="left">COX2 rs20417 polymorphism appears to be related to an increased risk of CRC in the smoker.</td>
</tr>
<tr>
<td valign="top" align="left">Ueda et&#xa0;al. (<xref ref-type="bibr" rid="B32">32</xref>)</td>
<td valign="top" align="left">Winston-Salem and Charlotte, North Carolina</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">162 incident, sporadic colorectal adenoma cases and 211 controls</td>
<td valign="top" align="left">COX2 (765G&gt;C, 8473T&lt;C, 9850 A&gt;G),COX1 (842 A&lt;G)</td>
<td valign="top" align="left">COX2 8473T&gt;C can reduce the CRC risk in individuals who consume NSAIDs drugs</td>
</tr>
<tr>
<td valign="top" align="left">Shomaf et&#xa0;al. (<xref ref-type="bibr" rid="B33">33</xref>)</td>
<td valign="top" align="left">Caucasian</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">239 cases and 115 controls</td>
<td valign="top" align="left">
<italic>COX</italic>2 rs689466</td>
<td valign="top" align="left">COX2 rs689466 polymorphism may have a protective role against the risk of CRC.</td>
</tr>
<tr>
<td valign="top" align="left">
<uri xlink:href="https://www.ncbi.nlm.nih.gov/pubmed/?term=Peters%20WH%5BAuthor%5D&amp;cauthor=true&amp;cauthor_uid=19544971">Peters</uri> et&#xa0;al. (<xref ref-type="bibr" rid="B34">34</xref>)</td>
<td valign="top" align="left">Caucasian</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">85 cases and 218 controls</td>
<td valign="top" align="left">
<italic>COX</italic>2 rs689466</td>
<td valign="top" align="left">There was overexpression of COX2 rs689466 GG genotype compared with AA genotype in patients with FAP.</td>
</tr>
<tr>
<td valign="top" align="left">Pereira et&#xa0;al. (<xref ref-type="bibr" rid="B35">35</xref>)</td>
<td valign="top" align="left">Caucasian</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">246 cases and 480 controls</td>
<td valign="top" align="left">
<italic>COX</italic>2 rs689466</td>
<td valign="top" align="left">There was a nearly 6-fold increased CRC risk in smoker individuals with COX2 rs689466.</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>PTGS2, Prostaglandin-Endoperoxide Synthase 2; COX2, Cyclooxygenase; CRC, Colorectal cancer; NSAIDs, Non-steroidal anti-inflammatory drugs; FAP, Familial adenomatous polyposis.</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s3_2">
<title>Arachidonate Lipoxygenase (<italic>ALOX</italic>) Gene Polymorphisms and Risk of CRC</title>
<p>The primary function of <italic>ALOX</italic> is to convert arachidonic acid (<italic>AA</italic>) into hydroperoxyeicosatetraenoic acid (<italic>HPETE</italic>) and eventually leukotrienes, a class of paracrine hormones involved in the inflammatory response. For example, <italic>ALOX</italic>12 converts AA into 12-hydroperoxyeicosatetraenoic acid (<italic>12-HPETE</italic>), which is involved in the expression of pro-inflammatory cytokine genes such as tumor necrosis factor-&#x3b1; (<italic>TNF-&#x3b1;</italic>) (<xref ref-type="bibr" rid="B36">36</xref>). The role of the <italic>ALOX</italic> gene in inflammatory diseases and colorectal neoplasia has been frequently reported. For example, the arachidonate-5 lipoxygenase (<italic>ALOX</italic>5) and 12-lipoxygenase (<italic>ALOX</italic>12) played pro-carcinogenic roles in colorectal cancer (<xref ref-type="bibr" rid="B22">22</xref>). Additionally, overexpression of <italic>ALOX</italic>5 with its related downstream metabolites has been reported in other cancers such as breast, esophageal, pancreatic, and prostate cancers by stimulation of cell proliferation, tumor angiogenesis, and survival (<xref ref-type="bibr" rid="B37">37</xref>). Moreover, it has been reported that <italic>ALOX</italic>15 is associated with an increased risk of colorectal cancer, particularly in people with higher inflammatory factors (<xref ref-type="bibr" rid="B38">38</xref>). In another study, Ruan et&#xa0;al. examined the diagnostic and prognostic values of the <italic>ALOX</italic> gene family mRNA expression in 438 colon adenocarcinoma tumor samples and 41 adjacent tissue samples of Chinese patients by bioinformatics analysis. They showed that the expression level of <italic>ALOX</italic>E3, <italic>ALOX</italic>5, <italic>ALOX</italic>12, and <italic>ALOX</italic>12B was upregulated in colorectal tumor samples. Finally, they reported that <italic>ALOX</italic>E3 and <italic>ALOX</italic>12 might serve as potential independent prognostic indicators of colon adenocarcinoma (<xref ref-type="bibr" rid="B25">25</xref>). Thus, <italic>ALOX</italic> pathways in the <italic>AA</italic> metabolism process can be considered crucial pathways in the development of CRC (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>).</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Arachidonate lipoxygenase (ALOX) in the metabolism of Arachidonic Acid (AA). HPETE, hydroperoxyeicosatetraenoic acid; LT, Leukotriene; &#x2191;, Increase; &#x2193;, Decrease.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fonc-12-865208-g002.tif"/>
</fig>
<p>Notably, specific polymorphisms of the <italic>ALOX</italic> gene can affect the susceptibility to CRC. For instance, Goodman et&#xa0;al. assessed the effects of <italic>ALOX</italic>5 and <italic>ALOX</italic>12 gene polymorphisms on CRC in African-Americans and Caucasian patients. They found that the rs6413416 and rs4986832 polymorphisms of <italic>ALOX</italic>5 were associated with a decreased risk of CRC in Caucasians. They hypothesized that these polymorphisms could improve binding to the promoter region, leading to downregulation of <italic>ALOX</italic>5. In this way, they can lower the cancer risk by reducing enzymatic activity (<xref ref-type="bibr" rid="B8">8</xref>). However, the rs4986832 polymorphisms of <italic>ALOX</italic>5 had no association with the risk of colorectal polyps in Minnesota (<xref ref-type="bibr" rid="B24">24</xref>). Kleinstein et&#xa0;al. conducted a study on 2447 cases and 3133 controls regarding the effect of <italic>ALOX</italic> gene polymorphisms on the risk of CRC. The results showed that the rs2073438 polymorphism of <italic>ALOX</italic> 12 was related to a lower risk of rectal cancer (OR = 0.66, 95% CI: 0.42&#x2013;1.04), while the rs4796535 and rs2619112 polymorphisms of <italic>ALOX</italic>15 were associated with an increased risk of rectal cancer (OR = 1.43, 95% CI: 1.03&#x2013;1.97 and OR = 1.13, 95% CI: 0.85&#x2013;1.55, respectively) (<xref ref-type="bibr" rid="B22">22</xref>). Moreover, a positive association was found between the <italic>ALOX</italic>12 rs1126667 polymorphism and a moderately increased risk of CRC (OR = 1.38, 95% CI: 1.09&#x2013;1.74) (<xref ref-type="bibr" rid="B23">23</xref>). However, the association between rs1126667 polymorphism of <italic>ALOX</italic>12 and the risk of CRC has been reported in African-Americans and Caucasian patients (<xref ref-type="bibr" rid="B8">8</xref>). This discrepancy can be due to differences in ethnic or statistical power. A summary of studies on the association between <italic>ALOX</italic> polymorphisms and CRC is provided in <xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>.</p>
</sec>
<sec id="s3_3">
<title>Cyclooxygenase (<italic>COX</italic>) Gene Polymorphism and Risk of CRC</title>
<p>Prostaglandin H synthase, also known as cyclooxygenase and prostaglandin-endoperoxide synthase (<italic>PTGS</italic>), catalyzes the first step in the biosynthesis of all prostaglandins and prostacyclins by converting arachidonic acid to prostaglandin H (<xref ref-type="bibr" rid="B39">39</xref>). Two forms of human <italic>PTGS</italic>, <italic>PTGS1</italic> and <italic>PTGS2</italic> (<italic>COX1</italic> and <italic>COX2</italic>), can be inhibited by non-steroidal anti-inflammatory drugs (<italic>NSAIDs</italic>). Also, the end products of <italic>COX</italic> are related to various biological pathways in stimulating tumor growth (<xref ref-type="bibr" rid="B26">26</xref>) (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3</bold>
</xref>).</p>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>Cyclooxygenase (COX) in metabolism of Arachidonic Acid (AA). PG, Prostaglandin, TX, Thromboxane.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fonc-12-865208-g003.tif"/>
</fig>
<p>Prostaglandins are upregulated in colorectal cancer, and it was reported that genetic polymorphisms in both <italic>COX1</italic> and <italic>COX2</italic> are associated with CRC (<xref ref-type="bibr" rid="B27">27</xref>, <xref ref-type="bibr" rid="B37">37</xref>). <italic>COX2</italic> is involved in cell cycle control, and increased expression of <italic>COX-2</italic> in CRC patients compared to normal controls indicates its possible role in the progression of CRC (<xref ref-type="bibr" rid="B40">40</xref>). <italic>COX2</italic> influences cancer progression by increasing prostaglandin production, preventing tumor cell apoptosis, cell proliferation, and tumor angiogenesis (<xref ref-type="bibr" rid="B41">41</xref>). It was reported that aspirin plays a key role in preventing colon cancer by inhibiting <italic>COX</italic> (<xref ref-type="bibr" rid="B37">37</xref>). Ayiomamitis et&#xa0;al. examined the expression of <italic>COX1</italic>, <italic>COX2</italic>, prostaglandin-endoperoxide synthase 3 (<italic>PTGES3</italic>), and telomerase reverse transcriptase (<italic>TERT</italic>). They used bioinformatics analysis on the Cancer Genome Atlas Colon Adenocarcinoma (<italic>TCGA</italic>-<italic>COAD</italic>) and rectal adenocarcinoma (<italic>READ</italic>) datasets. The results showed an inverse relationship between <italic>COX2</italic> expression and telomerase activity in CRC. In the end, they identified differentially methylated patterns within the promoter regions of <italic>COX2</italic> and <italic>TERT</italic> (<xref ref-type="bibr" rid="B42">42</xref>). Joanna et&#xa0;al. observed <italic>COX2</italic> overexpression in the early stages of colorectal cancer and higher <italic>COX2</italic> gene expression in the advanced stages of the disease. The results also indicated that <italic>COX2</italic> expression level could affect carcinogenicity by modulating local inflammation (<xref ref-type="bibr" rid="B43">43</xref>). In addition, a case&#x2013;control study on Iraqi patients reported that the expression level of <italic>COX2</italic> was upregulated at higher tumor grades (<xref ref-type="bibr" rid="B44">44</xref>). This result suggests that considering <italic>COX2</italic> as an early marker of progression or initiation of colorectal carcinoma should be investigated by further studies. Moreover, Labda et&#xa0;al. found that <italic>COX2</italic> expression was associated with tumor size and degree of differentiation in an observational study including 58 Indonesian CRC patients. However, there was no statistical correlation between <italic>COX2</italic> expression and tumor location (<xref ref-type="bibr" rid="B45">45</xref>). Jin et&#xa0;al. conducted a case-control study involving 213 Chinese patients with colorectal cancer and 200 controls and reported that the expression level of <italic>IGF-IR</italic> and <italic>COX2</italic> was directly related to the degree of progression and lymphatic metastasis and inversely related to the mean survival rate in CRC patients (<xref ref-type="bibr" rid="B46">46</xref>). The results of a Chinese study also indicated that <italic>PGE<sub>2</sub>
</italic> and <italic>COX2</italic> expression were significantly associated with tumor invasion, tumor differentiation, lymph node metastasis, and <italic>TNM</italic> stage and were inversely related to patient survival (<xref ref-type="bibr" rid="B47">47</xref>).</p>
<p>Polymorphisms of the <italic>COX</italic> gene can affect the risk of <italic>CRC</italic>. In this regard, Lin et&#xa0;al. found that the <italic>COX2</italic> rs5273 polymorphism, in about 5% of African Americans, was associated with a lowered risk of CRC (OR = 0.78, 95% CI: 0.49&#x2013;1.23) (<xref ref-type="bibr" rid="B26">26</xref>). The <italic>COX2</italic> rs4648298 and rs689469 polymorphisms were reported to be associated with an increased risk of CRC. Analysis of haplotypes confirmed that people with these variants were at an increased risk of colorectal cancer (OR = 2.17, 95% CI: 0.97&#x2013;4.84, P = 0.06) (<xref ref-type="bibr" rid="B27">27</xref>). In contrast with these results, Mosallaei et&#xa0;al. observed a significant relationship between <italic>COX2</italic> rs4648298 polymorphism (<italic>AA</italic> genotype) and a reduced risk of CRC in the Iranian population (OR = 0.14; 95% CI: 0.05&#x2013;0.34; P &lt;0.001). Interestingly, they found this significant association only in non-smokers (<xref ref-type="bibr" rid="B28">28</xref>). This finding suggests that environmental factors may influence the association between the <italic>COX</italic> gene polymorphism and CRC. Another study showed that the <italic>GG</italic> genotype of <italic>COX2</italic> rs20417 was associated with an increased risk of developing CRC in the Dutch population (OR, 1.45; 95% CI, 1.03&#x2013;2.04) (<xref ref-type="bibr" rid="B30">30</xref>). Interestingly, Xing et&#xa0;al. observed the positive association between the <italic>GG</italic> genotype of the <italic>COX2</italic> rs20417 polymorphism and increased CRC risk in China, especially in smokers and in people with a high Body Mass Index (<italic>BMI</italic>) (OR: 1.107, 95% CI: 1.107&#x2013;3.726; P = 0.022) (<xref ref-type="bibr" rid="B31">31</xref>). In this line, the Minnesota-based case-control study discovered that <italic>COX2</italic> gene expression or COX<italic>2</italic> enzyme activity is suppressed and the risk of colorectal polyps is reduced by NSAIDs in individuals with the GG genotype of <italic>COX2</italic> rs20417 (OR: 0.66; 95% CI: 0.48&#x2013;0.92) (<xref ref-type="bibr" rid="B29">29</xref>). Ueda et&#xa0;al. investigated the association between the <italic>COX2</italic> position 765 G&lt;C, 8473 T&gt;C, and 9850 A&gt;G and CRC risk and reported that among the studied polymorphisms, <italic>COX2</italic> 8473T&gt;C may reduce the CRC risk in people who consume <italic>NSAIDs</italic> (OR: 1.57, 95% CI: 1.04&#x2013;2.38) (<xref ref-type="bibr" rid="B32">32</xref>). Another previous study on 104 cases of adenomatous polyps and 115 matched control samples found that <italic>COX2</italic> rs689466 polymorphism may have a protective effect on the risk of development of CRC (<xref ref-type="bibr" rid="B33">33</xref>). In contrast, Peters et&#xa0;al. identified that overrepresentation of <italic>COX2</italic> was associated with a high risk for CRC development in patients with familial adenomatous polyposis (<italic>FAP</italic>) who had the rs689466 polymorphism <italic>GG</italic> genotype compared with <italic>AA</italic> genotype carriers (OR = 2.81; 95% CI = 1.00&#x2013;7.91, P= 0.042) (<xref ref-type="bibr" rid="B34">34</xref>). In addition, Pereira et&#xa0;al. suggested that smoker people with <italic>COX2</italic> rs689466 polymorphism had a nearly 6-fold increased CRC risk compared with people without rs689466 risk allele (95% CI: 1.49&#x2013;22.42, P &#x200a;= &#x200a;0.011) (<xref ref-type="bibr" rid="B35">35</xref>). Some reasons for these conflicting results on the association between <italic>CRC</italic> and <italic>COX</italic> gene can be due to effects of different environmental factors such as lifestyle on this association. <xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref> presents the summary of studies regarding <italic>COX</italic> polymorphisms and CRC risk.</p>
</sec>
<sec id="s3_4">
<title>Interaction Between CRC, <italic>ALOX</italic> and <italic>COX</italic> Polymorphisms, and Dietary Fatty Acids</title>
<p>
<italic>COX</italic> enzymes (<italic>COX1</italic>, <italic>COX2</italic>) are important factors in the biosynthetic pathway of <italic>PGs</italic> from <italic>AA</italic>. <italic>ALOX</italic> enzymes (<italic>ALOX5</italic>, <italic>ALOX12</italic>, and <italic>ALOX15</italic>) convert <italic>PUFA</italic> to fatty acid hydroperoxides, which results in the production of <italic>LTs</italic>. Recent studies reported an association between the CRC risk with the amount of fatty acids intake and <italic>COX</italic> and <italic>ALOX</italic> polymorphisms (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>). Habermann et&#xa0;al. identified an association between <italic>COX1</italic> rs10306110 polymorphism and low intake of docosahexaenoic acid (<italic>DHA</italic>), a fatty acid with anti-inflammatory properties, with an increased risk of colon cancer (OR = 1.6, 95% CI: 1.1&#x2013;2.3, adjusted <italic>P</italic> = 0.06) (<xref ref-type="bibr" rid="B38">38</xref>). Notably, supplementation with some fatty acids such as &#x3c9;-3 fatty acids plays a protective role in colon cancer by attenuating the pro-inflammatory state and decreasing the production of <italic>PGE<sub>2</sub>
</italic> (<xref ref-type="bibr" rid="B48">48</xref>). These results conform to studies that indicated that omega-3 long-chain polyunsaturated fatty acids (n&#x2212;3 <italic>LC-PUFA</italic>) may lower cancer risk by suppressing oxidative stress, tumor apoptosis, and inflammatory pathways by modulation of <italic>COX</italic> activity and inhibition of arachidonic acid-derived eicosanoids (<xref ref-type="bibr" rid="B49">49</xref>&#x2013;<xref ref-type="bibr" rid="B51">51</xref>). However, a case&#x2013;control study on 310 patients with colorectal cancer and 1,177 controls provided epidemiological evidence for the possible link between <italic>PGs</italic> production from n&#x2212;6 <italic>PUFAs</italic> through the enzymatic activity of <italic>COX2</italic> and increased risk of colon cancer. They reported an association between <italic>COX2</italic> rs20417 polymorphism and an increased risk of colon cancer in individuals with high n&#x2212;6 <italic>PUFA</italic> intake (OR = 2.38, 95% CI = 1.23&#x2013;4.59, P = 0.07). However, there was no association between this polymorphism and the risk of rectal cancer regardless of the dietary n&#x2212;6 <italic>PUFA</italic> intake levels (<xref ref-type="bibr" rid="B52">52</xref>). These results emphasize the importance of lifestyle modification in the carriers of the high-risk allele of the <italic>COX</italic> gene. Moreover, Siezen et&#xa0;al. demonstrated that colorectal adenoma risk could be modified by the interaction between polymorphisms in <italic>AA</italic> pathway genes and fish consumption. They showed that the <italic>COX2</italic> rs5277 polymorphism in people with high fish consumption played a protective role against CRC compared with people with low fish intake (<xref ref-type="bibr" rid="B53">53</xref>). In another work, Siezen et&#xa0;al. confirmed the inverse association between high fish consumption and CRC risk. However, they could not find any significant interaction between CRC and <italic>SNPs</italic> in the genes involved in the <italic>AA</italic> pathway (<xref ref-type="bibr" rid="B54">54</xref>). Interestingly, another study indicated that the effects of n&#x2212;3 <italic>PUFA</italic> intake and <italic>NSAID</italic>s on CRC may differ in people with <italic>COX1</italic> polymorphisms. Among the wild-type homozygous individuals (<italic>PP</italic> genotype) with <italic>COX1</italic> rs3842787 polymorphism, high fish consumption and regular use of <italic>NSAIDs</italic> were associated with a decreased risk of CRC. In comparison, an inverse association was observed in individuals with at least one risk allele (PL, LL genotypes) in the <italic>COX-1</italic> rs3842787 polymorphism (<xref ref-type="bibr" rid="B55">55</xref>). Furthermore, dietary supplementation with n&#x2212;3 <italic>PUFA</italic>, particularly <italic>DHA</italic> and <italic>EPA</italic>, was reported to have antineoplastic effects on CRC by modifying the epigenetic modification like <italic>DNA</italic> methylation (<xref ref-type="bibr" rid="B56">56</xref>). <xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref> summarizes studies regarding the association between <italic>ALOX</italic>, <italic>COX</italic> polymorphism, dietary fatty acid, and CRC risk.</p>
<fig id="f4" position="float">
<label>Figure&#xa0;4</label>
<caption>
<p>Interaction among dietary fatty acids, ALOX (Arachidonate lipoxygenase) and COX (Cyclooxygenase) in metabolic pathway of AA (Arachidonic Acid), and CRC (colorectal cancer) risk. PG, Prostaglandin; TX, Thromboxane; LT, Leukotriene; LX, Lipoxin; DHA, Docosahexaenoic acid; EPA, Eicosapentaenoic acid; &#x2191;, increase; &#x2193;, decrease.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fonc-12-865208-g004.tif"/>
</fig>
<table-wrap id="T3" position="float">
<label>Table&#xa0;3</label>
<caption>
<p>Summary of studies regarding interactions between <italic>ALOX, COX</italic> polymorphism, dietary fatty acid, and CRC risk.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="left">Study</th>
<th valign="top" align="center">Ethnicity</th>
<th valign="top" align="center">Study design</th>
<th valign="top" align="center">Case/Control</th>
<th valign="top" align="center">Polymorphisms</th>
<th valign="top" align="center">Main finding</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">Habermann et&#xa0;al. (<xref ref-type="bibr" rid="B38">38</xref>)</td>
<td valign="top" align="left">American</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">1,574 colon cancer and 791 rectal cancer and 2969 control</td>
<td valign="top" align="left">COX1 (rs10306110 and rs10306122), COX2 (rs4648276), ALOX15 (rs11568131)</td>
<td valign="top" align="left">There was a positive association between low intake of DHA and increased risk of colon cancer with COX1 rs10306110. There was a positive association between higher inflammatory score and increased risk of colon cancer with wild type ALOX15 rs11568131. There was an inverse association between low total fat intake and rectal cancer risk with COX1 rs10306122. There was an inverse association between low inflammatory score and rectal cancer risk with COX2 rs4648276.</td>
</tr>
<tr>
<td valign="top" align="left">Wilson et&#xa0;al. (<xref ref-type="bibr" rid="B48">48</xref>)</td>
<td valign="top" align="left">American</td>
<td valign="top" align="left">Cross-sectional study</td>
<td valign="top" align="left">90 participant</td>
<td valign="top" align="left">
<italic>PTGS</italic>
</td>
<td valign="top" align="left">Supplementation of some kind of fatty acids like &#x3c9;-3 fatty acids can have a protective role in colon cancer by decreasing the production of PGE<sub>2</sub>.</td>
</tr>
<tr>
<td valign="top" align="left">Koh et&#xa0;al. (<xref ref-type="bibr" rid="B52">52</xref>)</td>
<td valign="top" align="left">Asian</td>
<td valign="top" align="left">Nested Case&#x2013;control study</td>
<td valign="top" align="left">310 colorectal cancer cases and 1177 controls</td>
<td valign="top" align="left">
<italic>COX</italic>2 rs20417</td>
<td valign="top" align="left">It was a statistically significant association between COX2 rs20417 polymorphism and CRC risk among high consumers of dietary n&#x2212;6 PUFA.</td>
</tr>
<tr>
<td valign="top" align="left">Siezen et&#xa0;al. (<xref ref-type="bibr" rid="B53">53</xref>)</td>
<td valign="top" align="left">Netherlands</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">384 cases and 403 polyp-free controls</td>
<td valign="top" align="left">COX2 rs5277</td>
<td valign="top" align="left">COX2 rs5277 polymorphism in people with high consumption of fish had a protective role against CRC compared with people with low fish intake.</td>
</tr>
<tr>
<td valign="top" align="left">Siezen et&#xa0;al. (<xref ref-type="bibr" rid="B54">54</xref>)</td>
<td valign="top" align="left">Netherlands</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">508 cases and 772 controls</td>
<td valign="top" align="left">PTGS1 and PTGS2</td>
<td valign="top" align="left">Although there was a significant reduction in cancer risk for individuals with COX2 rs5277 in combination with high fish intake, no significant interaction was observed between the SNPs in genes involved in AA metabolism and fish intake.</td>
</tr>
<tr>
<td valign="top" align="left">Poole et&#xa0;al. (<xref ref-type="bibr" rid="B55">55</xref>)</td>
<td valign="top" align="center">Minneapolis</td>
<td valign="top" align="left">Case&#x2013;control study</td>
<td valign="top" align="left">522 adenomas, 194 hyperplastic polyps and 626 polyp-free controls</td>
<td valign="top" align="left">COX -1 rs3842787</td>
<td valign="top" align="left">The results suggested that among individuals with the wild-type homozygous (PP) in COX1 rs3842787, increased fish consumption was associated with a slight reduction in the risk of adenoma, Whereas among people who had at least one different allele (LL, PL) in COX1 rs3842787, an inverse association was observed.</td>
</tr>
<tr>
<td valign="top" align="left">Sarabi et&#xa0;al. (<xref ref-type="bibr" rid="B56">56</xref>)</td>
<td valign="top" align="left">Shiraz, Iran</td>
<td valign="top" align="left">Cell culture</td>
<td valign="top" align="left">5 human CRC cell lines</td>
<td valign="top" align="left">Polyunsaturated fatty acids<break/>DNA methylation<break/>(DNMT)</td>
<td valign="top" align="left">PUFA significantly suppressed DNMT3a and DNMT3b expression in SW742 cells (p &lt; 0.05) and PUFA treatment tends to coordinately suppress the expression of DNMTs in four CRC cells lines.</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>COX, Cyclooxygenase; ALOX, Arachidonic Acid Lipoxygenase; DHA, Docosahexaenoic acid; PTGS, Prostaglandin-Endoperoxide Synthase; CRC, Colorectal cancer; PUFA, Polyunsaturated fatty acids; DNMT, DNA methyltransferases.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<p>Regarding the interactions between <italic>ALOX</italic> and <italic>COX</italic> gene polymorphisms, Siezen et&#xa0;al. reported that these SNPs are associated with colorectal adenoma risk and that these associations are modified by fish consumption. No association was found between <italic>SNP</italic> rs5277 in the <italic>COX2</italic> gene and rs743646 in the <italic>ALOX15</italic> gene (<xref ref-type="bibr" rid="B53">53</xref>).</p>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<title>Discussion</title>
<p>The results of this study indicated that some <italic>SNPs</italic> of the <italic>ALOX</italic> and <italic>COX</italic> genes can be associated with the interaction between dietary fats and the risk of CRC. The metabolizing effects of <italic>ALOX</italic> and <italic>COX</italic> enzymes on <italic>AA</italic> were reported to be associated with the production of carcinogenic factors in the colon (<xref ref-type="bibr" rid="B57">57</xref>). The association between <italic>ALOX12</italic> and colorectal neoplasia has been reported (<xref ref-type="bibr" rid="B22">22</xref>). However, Goodman et&#xa0;al. found that the <italic>ALOX5</italic> gene haplotype, including the rs6413416 and rs4986832 polymorphisms, was associated with a reduced risk of CRC in Caucasians. They assumed that these polymorphisms could augment the binding to the regulatory region of the promoter. Thus, attenuating the enzymatic activity could lead to a lower cancer risk. While this association was not observed in the African-American population, this inconsistency can be related to the existence of effective genetic or environmental factors in the African-American population (<xref ref-type="bibr" rid="B8">8</xref>).</p>
<p>Concerning the role of the <italic>COX</italic> enzyme in CRC risk, it has been reported that <italic>COX2</italic> is involved in the early stages of colon cancer development (<xref ref-type="bibr" rid="B42">42</xref>). Low <italic>COX2</italic> expression is observed in the early stages of colon cancer and <italic>COX2</italic> overexpression is more common in the advanced stages of the disease (<xref ref-type="bibr" rid="B43">43</xref>). <italic>COX2</italic> expression was significantly associated with CRC tumor invasion, tumor location, tumor size, degree of differentiation, and metastasis (<xref ref-type="bibr" rid="B45">45</xref>, <xref ref-type="bibr" rid="B58">58</xref>). However, there was no significant relationship between <italic>COX2</italic> expression and the histological type of CRC (<xref ref-type="bibr" rid="B45">45</xref>). On the other hand, an inverse association was reported between CRC with <italic>COX2</italic> expression as well as methylation patterns within the promoter regions of <italic>COX2</italic> (<xref ref-type="bibr" rid="B42">42</xref>). Regarding the association between CRC and <italic>COX</italic>2 genotype, some studies found no association between rs20420 and rs5273 polymorphisms of the <italic>COX2</italic> gene and CRC risk (<xref ref-type="bibr" rid="B8">8</xref>, <xref ref-type="bibr" rid="B59">59</xref>). In contrast, Lin and Schumaf reported the protective effect of <italic>COX2</italic> rs689466 and rs5273 polymorphisms against colorectal neoplasms (<xref ref-type="bibr" rid="B26">26</xref>, <xref ref-type="bibr" rid="B33">33</xref>), and some other studies reported an increased risk of CRC carriers of some <italic>COX2</italic> polymorphisms such as rs689466 and rs20417 (<xref ref-type="bibr" rid="B31">31</xref>, <xref ref-type="bibr" rid="B32">32</xref>, <xref ref-type="bibr" rid="B35">35</xref>, <xref ref-type="bibr" rid="B43">43</xref>). These conflicting results of the studies can be due to differences in ethnicity, environmental factors, and tumor type.</p>
<p>The role of polyunsaturated fatty acids (<italic>PUFAs</italic>) in the prevention of various types of malignancy, such as CRC, has been frequently reported (<xref ref-type="bibr" rid="B56">56</xref>). Recent studies found that dietary fatty acids may influence the association between CRC with ALOX and COX genes. For example, Habermann et&#xa0;al. indicated the effects of different fatty acid intake patterns on the association between colon cancer risk and <italic>COX1</italic> rs10306110 and <italic>ALOX15</italic> rs11568131 polymorphisms and also on the association between rectal cancer risk and <italic>COX1</italic> rs10306122 and <italic>ALOX12</italic> rs11571339 polymorphisms. They reported a possible increase in CRC risk among those with low intake of the marine sources of n&#x2212;3 <italic>PUFAs</italic> such as <italic>EPA</italic> and <italic>DHA</italic> in people with a risk allele of <italic>COX1</italic> rs10306110 polymorphism (<xref ref-type="bibr" rid="B38">38</xref>). The evidence indicates that n&#x2212;3 <italic>LC-PUFA</italic> may decrease cancer risk by suppressing oxidative stress, tumor apoptosis, and inflammatory pathways. They can decrease inflammation <italic>via</italic> the modulation of <italic>COX</italic> activity and inhibition of arachidonic acid-derived eicosanoids (<xref ref-type="bibr" rid="B49">49</xref>&#x2013;<xref ref-type="bibr" rid="B51">51</xref>). It has also been reported that consuming higher n&#x2212;3 fatty acids may reduce the production of pro-inflammatory eicosanoids, which may be involved in colon cancer (<xref ref-type="bibr" rid="B17">17</xref>). In this regard, Wilson et&#xa0;al. reported that &#x3c9;-3 fatty acid supplementation upregulated <italic>COX1</italic> expression and reduced the pro-inflammatory state. Individuals with higher mRNA expression of <italic>COX2</italic> after &#x3c9;-3 fatty acid supplementation had reduced colonic <italic>PGE<sub>2</sub>
</italic> (<xref ref-type="bibr" rid="B48">48</xref>). The <italic>ALOX</italic> and <italic>COX</italic> gene expression level in CRC patients is supposed to be dependent on dietary fats. Koh et&#xa0;al. provided epidemiological evidence for a possible association between the production of prostaglandin n&#x2212;6 <italic>PUFAs</italic> through <italic>COX2</italic> enzymatic activity and an increased risk of colon cancer. They also showed a significant association between the <italic>COX2</italic> rs20417 and colorectal cancer risk among people with a higher intake of n&#x2212;6 <italic>PUFA</italic> (<xref ref-type="bibr" rid="B52">52</xref>). The ratio of omega-6 fatty acids (as precursors of inflammatory eicosanoids) to omega-3 fatty acids (as precursors of anti-inflammatory eicosanoids) may affect the extent to which the ALOX and COX genes affect colorectal cancer risk. These results highlight the importance of the intake of different types of dietary fats in carriers of the risk alleles of the ALOX and <italic>COX</italic> genes. However, few studies directly assess this interaction. Also, different factors, such as ethnic and racial differences, may influence the obtained results on the interactions of <italic>CRC</italic> risk with dietary fats and <italic>ALOX</italic> and <italic>COX</italic> genes. Further studies are needed to understand the interaction between dietary fat, genetics, and colorectal cancer. Moreover, other genes involved in enzymatic pathways for synthesizing eicosanoids from dietary fats and possible mechanisms for their relationship with CRC risk should be investigated. If the findings of this review study are confirmed in future longitudinal studies, it could be an important step in providing a specific diet to prevent colorectal cancer, especially in COX and ALOX risk allele carriers.</p>
</sec>
<sec id="s5">
<title>Conclusion</title>
<p>In conclusion, COX and ALOX genes may play a significant role in CRC risk. Additionally, dietary fats may play an essential role in the effects of the <italic>ALOX</italic> and <italic>COX</italic> genes on the risk of CRC. Generally, enhancing the knowledge of nutritional genomics can lead to finding new methods to prevent, treat, and manage CRC. The results of this review article emphasize that environmental factors, such as dietary fat intake, may influence the association between colorectal cancer and the genotype of an individual. If the results are confirmed in future longitudinal studies, the importance of personalized medicine and the recommendation of personalized diets according to the genotype of individuals to prevent colorectal cancer will be further highlighted. Further longitudinal studies in this field of nutritional genomics can lead to the discovery of personalized dietary recommendations for CRC prevention.</p>
</sec>
<sec id="s6" sec-type="author-contributions">
<title>Author Contributions</title>
<p>MG, SMD, and AH designed the study, and were involved in the data collection, analysis, and drafting of the manuscript. NM, SA, SA, SP, MNJ, SD, HS, MH, MA, and AA were involved in the design of the study, analysis of the data, and critically reviewed the manuscript. All authors listed have made a substantial, direct, and intellectual contribution to the work and approved it for publication.</p>
</sec>
<sec id="s7" sec-type="funding-information">
<title>Funding</title>
<p>Funding for this study was provided by School of Nutrition and Food Sciences, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran (Code 27846).</p>
</sec>
<sec id="s8" sec-type="COI-statement">
<title>Conflict of Interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s9" sec-type="disclaimer">
<title>Publisher&#x2019;s Note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
</body>
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