Correction: Chemical profiling, antioxidant, and antibacterial properties of Tropaeolum majus L. extract as a functional food ingredient - Aguilera-Angel, Eliana-Yissel; Ballesteros-Vivas, Diego; Vera-Bravo, Ricardo; García, Néstor; Robles-Camargo, Jorge-Eliecer; Costa, Geison Modesti; Espinal-Ruiz, Mauricio; Caicedo-Trejos, Juan Pablo; Camacho, Ana Karina Carrascal; Arroyo-Maya, Izlia-Jazheel; Ibáñez, Elena; Cifuentes, Alejandro; et al. (Frontiers in Nutrition, 2025)