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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Nutr.</journal-id>
<journal-title>Frontiers in Nutrition</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Nutr.</abbrev-journal-title>
<issn pub-type="epub">2296-861X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fnut.2025.1616344</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Nutrition</subject>
<subj-group>
<subject>Mini Review</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Role of micronutrition in patients with oral cancer and nutritional intervention strategies</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name><surname>Fan</surname> <given-names>Yunwei</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/2993825/overview"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Feng</surname> <given-names>Yuling</given-names></name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name><surname>Liu</surname> <given-names>Wenxin</given-names></name>
<xref ref-type="aff" rid="aff4"><sup>4</sup></xref>
<xref ref-type="corresp" rid="c001"><sup>&#x002A;</sup></xref>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-review-editing/"/>
</contrib>
</contrib-group>
<aff id="aff1"><sup>1</sup><institution>School of Medicine, Jiangsu University</institution>, <addr-line>Zhenjiang, Jiangsu</addr-line>, <country>China</country></aff>
<aff id="aff2"><sup>2</sup><institution>Department of ICU, Xinghua People's Hospital Affiliated to Yangzhou University</institution>, <addr-line>Xinghua, Jiangsu</addr-line>, <country>China</country></aff>
<aff id="aff3"><sup>3</sup><institution>Center for Intravenous Infusion Therapy and Nursing, Affiliated People's Hospital of Jiangsu University</institution>, <addr-line>Zhenjiang, Jiangsu</addr-line>, <country>China</country></aff>
<aff id="aff4"><sup>4</sup><institution>Department of Internal Medicine, Xinghua People's Hospital Affiliated to Yangzhou University</institution>, <addr-line>Xinghua, Jiangsu</addr-line>, <country>China</country></aff>
<author-notes>
<fn fn-type="edited-by" id="fn0001">
<p>Edited by: Biao Zhang, Dalian Medical University, China</p>
</fn>
<fn fn-type="edited-by" id="fn0002">
<p>Reviewed by: Binggang Liu, The Central Hospital of Yongzhou, China</p>
</fn>
<corresp id="c001">&#x002A;Correspondence: Wenxin Liu, <email>450930173@qq.com</email></corresp>
</author-notes>
<pub-date pub-type="epub">
<day>24</day>
<month>07</month>
<year>2025</year>
</pub-date>
<pub-date pub-type="collection">
<year>2025</year>
</pub-date>
<volume>12</volume>
<elocation-id>1616344</elocation-id>
<history>
<date date-type="received">
<day>22</day>
<month>04</month>
<year>2025</year>
</date>
<date date-type="accepted">
<day>14</day>
<month>07</month>
<year>2025</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x00A9; 2025 Fan, Feng and Liu.</copyright-statement>
<copyright-year>2025</copyright-year>
<copyright-holder>Fan, Feng and Liu</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<p>Oral cavity cancer exhibits high mortality rates with conventional therapies often causing nutritional complications. Emerging evidence highlights the critical role of micronutrients in modulating oxidative stress, a key driver of carcinogenesis in precancerous lesions including oral lichen planus, leukoplakia and submucous fibrosis. Zinc deficiency impairs antioxidant defenses while copper excess promotes angiogenesis. Selenium maintains redox balance through selenoproteins and vitamins A, E and C exhibit chemopreventive effects through reactive oxygen species scavenging and immunomodulation. Immunonutrition strategies incorporating omega-3 fatty acids and arginine demonstrate benefits in postoperative outcomes. This review summarizes the mechanistic roles of antioxidant micronutrients including zinc, copper, selenium and vitamins A, D, E, C and B complex in oral squamous cell carcinoma pathogenesis and explores personalized nutritional interventions to enhance treatment tolerance and quality of life. Optimizing micronutrient status represents a promising adjuvant approach in comprehensive oral cancer management.</p>
</abstract>
<kwd-group>
<kwd>oral cavity cancer</kwd>
<kwd>micronutrients</kwd>
<kwd>inflammation</kwd>
<kwd>immunity</kwd>
<kwd>nutritional intervention</kwd>
<kwd>oxidative stress</kwd>
</kwd-group>
<counts>
<fig-count count="1"/>
<table-count count="1"/>
<equation-count count="0"/>
<ref-count count="108"/>
<page-count count="8"/>
<word-count count="7518"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-at-acceptance</meta-name>
<meta-value>Nutritional Immunology</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec sec-type="intro" id="sec1">
<label>1</label>
<title>Introduction</title>
<p>Oral cavity cancer is associated with significant mortality, with fatality rates approaching 50% of diagnosed cases (<xref ref-type="bibr" rid="ref1">1</xref>, <xref ref-type="bibr" rid="ref2">2</xref>). Surgery, radiotherapy, and chemotherapy frequently induce adverse effects such as dysphagia, taste alterations, and oral mucositis (<xref ref-type="bibr" rid="ref3 ref4 ref5">3&#x2013;5</xref>). These treatment-related complications, if not properly managed, can lead to nutritional deterioration, potentially establishing a detrimental cycle that may compromise clinical outcomes (<xref ref-type="bibr" rid="ref6">6</xref>). Evidence suggests that appropriate nutritional interventions may provide multiple benefits, including enhancing the treatment tolerance, reducing treatment interruptions, improving therapeutic efficacy, supporting disease control, and facilitating post-treatment recovery (<xref ref-type="bibr" rid="ref7">7</xref>).</p>
<p>In recent years, with the continuous advancement of micronutrient research techniques, an increasing body of evidence suggests a link between the occurrence of oral cancer and antioxidant micronutrients (<xref ref-type="bibr" rid="ref8">8</xref>). Oxidative stress refers to a state in which the balance between the formation of reactive oxygen species (ROS) and antioxidant defenses is disrupted, and it plays a role in the development of precancerous lesions such as oral lichen planus (OLP), oral leukoplakia (OLK), and oral submucous fibrosis (OSF) (<xref ref-type="bibr" rid="ref9 ref10 ref11 ref12">9&#x2013;12</xref>). The body&#x2019;s defense against oxidative stress can be achieved through the antioxidant activity of micronutrients (minerals and vitamins) and the interconnected systems of enzymes, which can eliminate or inhibit the formation of free radicals or repair damage caused by free radicals, thereby protecting the body from the harmful effects of oxidative stress and potentially preventing disease onset (<xref ref-type="bibr" rid="ref13">13</xref>, <xref ref-type="bibr" rid="ref14">14</xref>). Therefore, nutritional management, as part of the comprehensive treatment plan for oral cancer, holds significant importance in improving patient prognosis and enhancing quality of life (<xref ref-type="bibr" rid="ref15">15</xref>). This review explores the relationship between the antioxidant mechanisms of micronutrients and the development of oral cavity cancer, as well as their potential therapeutic applications.</p>
</sec>
<sec id="sec2">
<label>2</label>
<title>Antioxidant role of minerals in oral cancer development</title>
<sec id="sec3">
<label>2.1</label>
<title>Zinc</title>
<p>Zinc, an essential trace element, is widely distributed throughout oral ecosystems, including dental plaque, saliva, dental structures, and mucosal tissues, where it serves as a critical biological reservoir (<xref ref-type="bibr" rid="ref16">16</xref>). This micronutrient plays a pivotal role in multiple physiological processes, including cellular proliferation, immune regulation, collagen synthesis, and tissue repair (<xref ref-type="bibr" rid="ref17">17</xref>). Notably, clinical studies have established a significant association between zinc deficiency and increased susceptibility to oral cancer (<xref ref-type="bibr" rid="ref18">18</xref>), with tumor patients frequently exhibiting depleted zinc levels, likely due to its consumption during fibrotic processes, inflammatory responses, and free radical-scavenging activities (<xref ref-type="bibr" rid="ref19">19</xref>). The therapeutic and prophylactic effects of zinc are mediated through several distinct mechanisms: First, as a cofactor for copper-zinc superoxide dismutase (SOD), zinc exhibits anticancer activity, particularly in OSF (<xref ref-type="bibr" rid="ref20">20</xref>). Second, it modulates collagen metabolism by suppressing lysyl oxidase (LOX)-mediated collagen deposition while simultaneously promoting matrix metalloproteinase (MMP)-dependent degradation, thereby enhancing mucosal flexibility and alleviating clinical symptoms (<xref ref-type="bibr" rid="ref21 ref22 ref23 ref24">21&#x2013;24</xref>). Third, by upregulating glutathione levels, zinc synergizes with vitamins A and C to maintain epithelial integrity and reduce mucosal discomfort (<xref ref-type="bibr" rid="ref25">25</xref>, <xref ref-type="bibr" rid="ref26">26</xref>). Furthermore, emerging evidence suggests that zinc reinforces mucosal barrier function through immunomodulatory effects and oxidative stress mitigation (<xref ref-type="bibr" rid="ref27">27</xref>, <xref ref-type="bibr" rid="ref28">28</xref>). Research indicates that zinc supplementation physiologically modulates immune responses by suppressing excessive activation, while its depletion during severe infections leads to widespread upregulation of NF-&#x03BA;B signaling. <italic>In vitro</italic> experiments reveal that zinc downregulates NF-&#x03BA;B-mediated pathways along with associated pro-inflammatory cytokines, including TNF-<italic>&#x03B1;</italic> and IL-1&#x03B2;. Concurrently, it enhances transcriptional activity of A20 and PPAR-&#x03B1;, both of which are zinc-dependent regulators exhibiting anti-inflammatory functions (<xref ref-type="bibr" rid="ref27">27</xref>).</p>
<p>In the pathogenesis of OLP, a condition marked by cytotoxic T-cell activation, MMP dysregulation, cyclooxygenase-2 (COX-2) overexpression, and redox imbalance, zinc demonstrates significant protective effects (<xref ref-type="bibr" rid="ref29">29</xref>). As MMPs depend on zinc for their activation, zinc exerts precise control over inflammatory responses by inhibiting MMP-1-mediated lymphocyte infiltration and preventing MMP-9-induced basement membrane disruption (<xref ref-type="bibr" rid="ref22">22</xref>, <xref ref-type="bibr" rid="ref23">23</xref>). Additionally, zinc functions as a potent reactive oxygen species (ROS) scavenger, suppressing COX-2/prostaglandin E2 (PGE2) signaling and thereby attenuating oxidative stress-driven inflammation in OLP patients (<xref ref-type="bibr" rid="ref30">30</xref>). Collectively, zinc exerts its anti-carcinogenic and anti-inflammatory effects through multifaceted mechanisms, including modulation of the SOD/MMP axis, inhibition of COX-2&#x2013;PGE2 signaling, and maintenance of redox homeostasis and epithelial integrity. These mechanistic pathways are strongly correlated with enhanced mucosal healing and clinical symptom relief in patients with oral cancer and OLP.</p>
</sec>
<sec id="sec4">
<label>2.2</label>
<title>Copper (cu)</title>
<p>Copper ions serve as a critical micronutrient in numerous oxidoreductases including cytochrome oxidase and tyrosinase, essential for cellular homeostasis and biological functions (<xref ref-type="bibr" rid="ref31">31</xref>, <xref ref-type="bibr" rid="ref32">32</xref>). While physiologically important, dysregulated copper metabolism exhibits dual roles in oral pathogenesis. On one hand, copper deficiency impairs SOD1 activity, compromising antioxidant defenses and leading to oxidative stress accumulation (<xref ref-type="bibr" rid="ref33">33</xref>). On the other hand, elevated copper levels in biological fluids have been consistently associated with premalignant conditions and squamous cell carcinomas, particularly in OSF, a condition with high malignant transformation potential (<xref ref-type="bibr" rid="ref34">34</xref>, <xref ref-type="bibr" rid="ref35">35</xref>). The oncogenic properties of copper involve multiple interconnected mechanisms: (1) activation of LOX-mediated collagen deposition, driving OSF progression (<xref ref-type="bibr" rid="ref36">36</xref>); (2) induction of ROS-dependent growth genes (c-fos, c-jun); (3) stimulation of angiogenic factors (VEGF, b-FGF); and (4) promotion of proliferative signaling pathways (<xref ref-type="bibr" rid="ref37 ref38 ref39">37&#x2013;39</xref>). Notably, the copper-CER-SOD1 axis forms a critical regulatory network, where ceruloplasmin facilitates copper delivery for SOD1 biosynthesis, while SOD1 upregulation conversely depletes circulating copper pools (<xref ref-type="bibr" rid="ref20">20</xref>). This delicate balance is further evidenced by studies showing that copper deficiency reduces antioxidant enzyme activities (GSH-Px, SOD1) while increasing oxidative markers (LPO, MDA), effects reversible upon copper supplementation (<xref ref-type="bibr" rid="ref40">40</xref>, <xref ref-type="bibr" rid="ref41">41</xref>). The therapeutic potential of copper modulation is underscored by preclinical studies demonstrating that chelation therapy can simultaneously target multiple oncogenic pathways, including ROS reduction, SOD1 inhibition, and suppression of angiogenic factors (VEGF, MMP-9) (<xref ref-type="bibr" rid="ref41">41</xref>, <xref ref-type="bibr" rid="ref42">42</xref>). However, current evidence remains limited to xenograft models, highlighting the need for clinical investigations in oral cavity cancers (<xref ref-type="bibr" rid="ref43">43</xref>, <xref ref-type="bibr" rid="ref44">44</xref>). Importantly, dose&#x2013;response studies reveal a narrow therapeutic window, with micromolar copper iron concentrations stimulating keratinocyte proliferation by ROS accumulation (<xref ref-type="bibr" rid="ref45">45</xref>), emphasizing the necessity to precisely define physiological ranges that maintain redox homeostasis without inducing either deficiency or toxicity.</p>
</sec>
<sec id="sec5">
<label>2.3</label>
<title>Selenium (se)</title>
<p>Selenium (Se), an essential trace element, functions through selenoproteins including glutathione peroxidase (GSH-Px) and thioredoxin reductase (TxRs), which serve as pivotal antioxidants (<xref ref-type="bibr" rid="ref46">46</xref>). These proteins exhibit organelle-specific localization and tissue-dependent expression patterns, with activity sensitive to Se availability (<xref ref-type="bibr" rid="ref47">47</xref>). Epidemiological evidence associates Se deficiency with elevated cancer risk due to impaired selenoprotein function (<xref ref-type="bibr" rid="ref48">48</xref>). In lichen planus (LP), serum Se levels inversely correlate with lesion severity and chronicity (<xref ref-type="bibr" rid="ref49">49</xref>). Notably, OLP demonstrates reduced Se levels in malignant progression, suggesting its chemopreventive role (<xref ref-type="bibr" rid="ref50">50</xref>). Mechanistically, Se insufficiency diminishes GPX-1 activity, compromising H&#x2082;O&#x2082; detoxification post-SOD2 reaction, thereby accelerating neoplastic transformation in OLP (<xref ref-type="bibr" rid="ref51">51</xref>). The selenium-GPX axis restores H&#x2082;O&#x2082; detoxification and suppresses pro-inflammatory cytokines via inhibition of NF-&#x03BA;B transcriptional activity (<xref ref-type="bibr" rid="ref52">52</xref>). These pathways correlate with reduced OLP recurrence, improved epithelial repair, and reduced mucosal pain, demonstrating both molecular and clinical relevance. Beyond antioxidant effects, Se modulates immune responses and oxidative stress (<xref ref-type="bibr" rid="ref53">53</xref>, <xref ref-type="bibr" rid="ref54">54</xref>). At the molecular level, Se suppresses NF-&#x03BA;B binding to cytokine gene promoters to mitigate inflammation, including TNF-<italic>&#x03B1;</italic>, IL-1, and IL-6 (<xref ref-type="bibr" rid="ref55">55</xref>, <xref ref-type="bibr" rid="ref56">56</xref>). It also normalizes CD3<sup>+</sup>/CD4<sup>+</sup> and CD4<sup>+</sup>/CD8<sup>+</sup> ratios and Th1/Th2 balance, reducing OLP recurrence (<xref ref-type="bibr" rid="ref57">57</xref>, <xref ref-type="bibr" rid="ref58">58</xref>). OLP pathogenesis involves ROS amplification, where ROS overproduction by CD4<sup>+</sup> T cells perpetuates keratinocyte lipid membrane damage and localized inflammation. Se interrupts this cycle by neutralizing H&#x2082;O&#x2082; and organic peroxides, preserving mucosal integrity (<xref ref-type="bibr" rid="ref55">55</xref>).</p>
</sec>
<sec id="sec6">
<label>2.4</label>
<title>Vitamin A and vitamin E</title>
<p>Vitamin A encompasses fat-soluble compounds, including retinol, retinoic acid, retinal, and carotenoids, that play crucial roles in modulating epithelial keratinization, inflammatory responses, and immune function (<xref ref-type="bibr" rid="ref59 ref60 ref61">59&#x2013;61</xref>). As a key antioxidant within the glutathione peroxidase system, vitamin E (<italic>&#x03B1;</italic>-tocopherol) effectively mitigates oxidative membrane damage by neutralizing ROS (<xref ref-type="bibr" rid="ref62">62</xref>). While both vitamins exhibit lipid peroxidation inhibitory effects, emerging evidence suggests potential antagonistic interactions when administered concurrently (<xref ref-type="bibr" rid="ref63">63</xref>). Clinical studies have established a strong correlation between deficiencies in these antioxidants and an elevated risk of oral cavity carcinogenesis, particularly in OLK and OLP progression (<xref ref-type="bibr" rid="ref64 ref65 ref66">64&#x2013;66</xref>). The pathogenesis involves tobacco-and betel nut-derived carcinogens that generate excessive ROS and malondialdehyde (MDA), leading to cytotoxic and genotoxic effects that promote mucosal malignant transformation (<xref ref-type="bibr" rid="ref67">67</xref>). Antioxidant supplementation demonstrates therapeutic potential, with carotenoids showing particular efficacy in precancerous lesion regression (<xref ref-type="bibr" rid="ref68">68</xref>). Notably, vitamin A or <italic>&#x03B2;</italic>-carotene supplementation reduces OLK lesion size and nuclear abnormalities, even with persistent carcinogen exposure (<xref ref-type="bibr" rid="ref69">69</xref>). For refractory OLP cases, isotretinoin (9-cis retinoic acid) exhibits clinical efficacy, potentially through retinoic acid receptor activation or AP-1 pathway suppression, though the mechanisms underlying treatment resistance require further investigation (<xref ref-type="bibr" rid="ref70">70</xref>, <xref ref-type="bibr" rid="ref71">71</xref>). <italic>&#x03B1;</italic>-Tocopherol demonstrates significant regulatory effects on free radicals and lipid peroxides in precancerous conditions (<xref ref-type="bibr" rid="ref72">72</xref>). A recent network meta-analysis identified lycopene combined with vitamin E as the most effective intervention for OSF (<xref ref-type="bibr" rid="ref73">73</xref>). However, the clinical application of systemic vitamin A therapy remains limited by its transient efficacy and notable adverse effects, including cheilitis, mucosal pigmentation, and impaired wound healing (<xref ref-type="bibr" rid="ref74">74</xref>). These limitations underscore the need for developing safer vitamin A derivatives to enable sustained chemoprevention strategies in oral potentially malignant disorders.</p>
</sec>
<sec id="sec7">
<label>2.5</label>
<title>Vitamin C</title>
<p>Vitamin C (L-ascorbic acid) is a potent water-soluble antioxidant that plays a crucial role in neutralizing organic free radicals and protecting biological membranes from oxidative damage (<xref ref-type="bibr" rid="ref75">75</xref>). Its antioxidant mechanism involves two key aspects: direct radical scavenging and synergistic interaction with other antioxidants. Notably, vitamin C regenerates <italic>&#x03B1;</italic>-tocopherol from oxidized vitamin E, thereby restoring the antioxidant capacity of vitamin E (<xref ref-type="bibr" rid="ref76">76</xref>, <xref ref-type="bibr" rid="ref77">77</xref>). In the context of carcinogenesis, where reactive oxygen/nitrogen species (ROS/RNS) induce significant DNA damage, vitamin C demonstrates diagnostic potential when combined with other biomarkers. Studies show that the combination of vitamins C/E significantly improves diagnostic sensitivity for oral precancerous lesions compared to using single biomarkers alone (<xref ref-type="bibr" rid="ref78">78</xref>). The unique solubility properties of vitamin C enable its antioxidant action in both intracellular and extracellular compartments, effectively mitigating oxidative stress induced by infections (<xref ref-type="bibr" rid="ref79">79</xref>). Furthermore, vitamin C exhibits a bimodal activity pattern through dose-dependent modulation of redox-sensitive signaling pathways, including NF-&#x03BA;B and MAPK cascades. These molecular interactions can lead to either DNA repair activation or cytotoxic effects, depending on the concentration of vitamin C, highlighting its complex role in cellular redox regulation. Nicolae et al. observed reduced urinary vitamin C in infected lichen planus (LP) patients, correlating with disease severity (<xref ref-type="bibr" rid="ref79">79</xref>). Animal studies reveal elevated ascorbate in immune cells, bolstering infection resistance (<xref ref-type="bibr" rid="ref79">79</xref>). Abdolsamadi et al. reported higher salivary MDA and lower antioxidants, such as vitamins A/E, in erosive OLP patients, linking OS to lesion susceptibility (<xref ref-type="bibr" rid="ref63">63</xref>). Vitamin C also modulates OS-driven metabolic pathways. Depletion elevates ROS, oxidizing DNA (8-hydroxydeoxyguanosine), proteins (carbonyls), and lipids (8-iso-PGF2&#x03B1;), while altering glucose/cholesterol metabolism, enhancing cancer invasiveness (<xref ref-type="bibr" rid="ref80">80</xref>). Importantly, Vitamin C exhibits concentration-dependent &#x201C;bimodal&#x201D; behavior. At physiological concentrations, it functions as an antioxidant, quenching ROS and stabilizing cell membranes (<xref ref-type="bibr" rid="ref81">81</xref>). However, at pharmacologic or supraphysiological doses, it reduces transition metal ions such as Fe<sup>3+</sup> to Fe<sup>2+</sup> or Cu<sup>2+</sup> to Cu<sup>+</sup>, facilitating Fenton-like reactions that produce hydrogen peroxide (H&#x2082;O&#x2082;) and hydroxyl radicals <italic>in situ</italic> (<xref ref-type="bibr" rid="ref82">82</xref>, <xref ref-type="bibr" rid="ref83">83</xref>). This pro-oxidant effect selectively induces oxidative stress in cancer cells, which often have impaired catalase activity and a weakened antioxidant defense system, leading to DNA strand breaks, mitochondrial dysfunction, and apoptosis. This mechanism underpins the cytotoxic activity of high-dose Vitamin C in tumor settings (<xref ref-type="bibr" rid="ref80">80</xref>).</p>
</sec>
<sec id="sec8">
<label>2.6</label>
<title>Antioxidant effects of other vitamins</title>
<sec id="sec9">
<label>2.6.1</label>
<title>Vitamin B complex</title>
<p>The Vitamin B complex consists of eight water-soluble vitamins: thiamine (VB1), riboflavin (VB2), niacin (VB3), pantothenic acid (VB5), pyridoxine (VB6), biotin (VB7), folate (VB9), and cobalamin (VB12). These vitamins are interconnected in their roles in protein, lipid, and nucleic acid synthesis, metabolism, and immune defense (<xref ref-type="bibr" rid="ref84">84</xref>). Each B vitamin has demonstrated considerable antioxidant activity (<xref ref-type="bibr" rid="ref85">85</xref>). Chen et al. (<xref ref-type="bibr" rid="ref85">85</xref>) observed a significant association between anemia due to hemoglobin, iron, or vitamin B12 deficiencies and elevated homocysteine levels, with an increased prevalence of erosive OLP. Vitamin B12 and iron deficiencies, which lead to anemia, reduce the oxygen supply to the oral mucosal tissues, causing atrophy. Elevated homocysteine levels in erosive OLP patients contribute to OS, promoting thrombosis in small arteries supplying the oral epithelium, thereby compromising the epithelial barrier and increasing the frequency of OLP lesions. Studies indicate that elevated homocysteine levels in OLP patients correlate with deficiencies in vitamin B6, B12, and folate, and this increase has become a key marker of the Vitamin B complex&#x2019;s involvement in antioxidant stress responses (<xref ref-type="bibr" rid="ref86">86</xref>). Although empirical supplementation of B vitamins has alleviated subjective symptoms in some cases, studies show that deficiencies in B1, B6, C, folate, and carotenoids are not primary contributors to OLP pathogenesis. Furthermore, no complete recovery was observed in any patients after two months of intensive B vitamin supplementation (<xref ref-type="bibr" rid="ref87">87</xref>).</p>
</sec>
<sec id="sec10">
<label>2.6.2</label>
<title>Vitamin D</title>
<p>Vitamin D is a fat-soluble vitamin that, through its metabolites such as 7-dehydrocholesterol, calcidiol, vitamin D2, and calcitriol, exhibits antioxidant properties by reducing lipid peroxidation (<xref ref-type="bibr" rid="ref88">88</xref>). Existing research has established a close relationship between vitamin D deficiency and an increased risk of OLP (<xref ref-type="bibr" rid="ref89">89</xref>). The active form of vitamin D, 1,25-dihydroxyvitamin D<sub>3</sub> (1,25(OH)<sub>2</sub>D<sub>3</sub>), exerts its biological effects primarily through the vitamin D receptor (VDR), a nuclear receptor expressed in various epithelial cells (<xref ref-type="bibr" rid="ref89">89</xref>). <italic>In vitro</italic> studies using HaCat cell models demonstrated that 1,25(OH)<sub>2</sub>D<sub>3</sub>, via VDR, can attenuate lipopolysaccharide-induced inflammatory cytokine expression by modulating the NF-&#x03BA;B signaling pathway, thereby reducing inflammation associated with OLP (<xref ref-type="bibr" rid="ref90">90</xref>). Additionally, vitamin D plays a crucial role in mitigating DNA oxidative damage in mucosal tissues. Supplementation with exogenous vitamin D has been shown to significantly improve oxidative stress markers in patients with ulcerative colitis, including oxidized low-density lipoproteins, lipid peroxides, MDA, and superoxide dismutase, contributing to the repair of intestinal mucosal oxidative damage. Given that the oral cavity is part of the digestive tract and expresses VDR in keratinocytes, the binding of vitamin D to VDR in these cells can reduce oxidative stress levels and clear ROS to facilitate the repair of damaged oral mucosal barriers and promoting lesion healing (<xref ref-type="bibr" rid="ref91">91</xref>). The 25(OH)<sub>2</sub>D<sub>3</sub>-VDR signaling pathway plays a protective role in maintaining the integrity of oral mucosal tissues, suggesting that vitamin D supplementation may serve as a potential strategy for managing OLP lesions (<xref ref-type="table" rid="tab1">Table 1</xref>).</p>
<table-wrap position="float" id="tab1">
<label>Table 1</label>
<caption>
<p>Key antioxidant micronutrients in oral cancer pathogenesis and prevention.</p>
</caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th align="left" valign="top">Micronutrient</th>
<th align="left" valign="top">Biological functions</th>
<th align="left" valign="top">Association with oral cancer</th>
<th align="left" valign="top">Mechanistic roles</th>
<th align="left" valign="top">Therapeutic potential</th>
</tr>
</thead>
<tbody>
<tr>
<td align="left" valign="middle">Zinc</td>
<td align="left" valign="middle">Cellular proliferation, immune modulation, collagen synthesis</td>
<td align="left" valign="middle">Deficiency linked to higher cancer risk</td>
<td align="left" valign="middle">SOD cofactor (antioxidant);<break/>LOX inhibition (anti-fibrotic);<break/>Glutathione elevation</td>
<td align="left" valign="middle">Improves mucosal integrity, reduces OLP inflammation</td>
</tr>
<tr>
<td align="left" valign="middle">Copper</td>
<td align="left" valign="middle">Oxidoreductase cofactor, angiogenesis regulation</td>
<td align="left" valign="middle">Elevated in premalignant lesions</td>
<td align="left" valign="middle">ROS generation;<break/>LOX activation (pro-fibrotic);<break/>Angiogenic factor induction</td>
<td align="left" valign="middle">Chelation therapy shows promise in xenografts</td>
</tr>
<tr>
<td align="left" valign="middle">Selenium</td>
<td align="left" valign="middle">Selenoprotein synthesis (GSH-Px, TxRs)</td>
<td align="left" valign="middle">Deficiency correlates with malignant progression</td>
<td align="left" valign="middle">H&#x2082;O&#x2082; detoxification;<break/>NF-&#x03BA;B suppression;<break/>Th1/Th2 balance regulation.</td>
<td align="left" valign="middle">Superior to steroids for long-term OLP management</td>
</tr>
<tr>
<td align="left" valign="middle">Vitamin A</td>
<td align="left" valign="middle">Epithelial differentiation, immune function</td>
<td align="left" valign="middle">Deficiency increases OPMD risk</td>
<td align="left" valign="middle">Retinoic acid receptor activation;<break/>AP-1 suppression.</td>
<td align="left" valign="middle">Limited by toxicity; derivatives needed</td>
</tr>
<tr>
<td align="left" valign="middle">Vitamin E</td>
<td align="left" valign="middle">Lipid peroxidation prevention</td>
<td align="left" valign="middle">Combined with lycopene most effective for OSF</td>
<td align="left" valign="middle">Free radical scavenging;<break/>Membrane protection.</td>
<td align="left" valign="middle">Synergistic with other antioxidants</td>
</tr>
<tr>
<td align="left" valign="middle">Vitamin C</td>
<td align="left" valign="middle">Water-soluble radical scavenger</td>
<td align="left" valign="middle">Low levels in erosive OLP</td>
<td align="left" valign="middle">Vitamin E regeneration;<break/>DNA damage prevention</td>
<td align="left" valign="middle">Bimodal activity (pro/antioxidant)</td>
</tr>
</tbody>
</table>
</table-wrap>
</sec>
</sec>
</sec>
<sec id="sec11">
<label>3</label>
<title>Nutritional intervention strategies for oral cancer patients</title>
<p>For oral cancer patients with preserved swallowing function, modifying food texture and increasing nutrient density can meet nutritional needs (<xref ref-type="bibr" rid="ref92">92</xref>). Oral nutritional supplements (ONS) have been shown to improve nutrient intake and quality of life, although they do not significantly affect mortality rates (<xref ref-type="bibr" rid="ref93">93</xref>). When combined with dietary counseling, ONS enhances micronutrient intake and helps maintain body weight. In patients with impaired oral intake, enteral feeding via nasogastric or gastrostomy tubes significantly improves immune function, clinical recovery, nutritional status, and reduces hospital stay duration (<xref ref-type="bibr" rid="ref94">94</xref>). Personalized nutrition assessments offer dynamic, tailored interventions, leading to greater improvements in serum albumin levels, handgrip strength, and lower rates of gastrointestinal complications compared to standard approaches (<xref ref-type="bibr" rid="ref15">15</xref>). Immunonutrition, involving targeted supplementation with amino acids, fatty acids, nucleotides, and vitamins, modulates immune cell activity, particularly natural killer (NK) cell function, and improves clinical outcomes. Nutrients such as carotenoids, vitamin E, selenium, n-6/n-3 fatty acids, and eicosapentaenoic acid protein supplements have shown potential in preventing oral cancer (<xref ref-type="bibr" rid="ref95">95</xref>, <xref ref-type="bibr" rid="ref96">96</xref>). Specifically, omega-3 fatty acids and arginine have been associated with enhanced progression-free survival, improved serum protein levels, and higher lymphocyte counts (<xref ref-type="bibr" rid="ref97">97</xref>). Moreover, immune-modulating formulas have been reported to reduce postoperative inflammation in oral cancer patients (<xref ref-type="fig" rid="fig1">Figure 1</xref>) (<xref ref-type="bibr" rid="ref98">98</xref>).</p>
<fig position="float" id="fig1">
<label>Figure 1</label>
<caption>
<p>Role of micronutrition in patients with oral cancer.</p>
</caption>
<graphic xlink:href="fnut-12-1616344-g001.tif">
<alt-text content-type="machine-generated">Diagram illustrating the relationship between oxidative stress, oral cancer, and nutrition. OSF, OLP, and OLK contribute to oral cancer through oxidative stress. Deficiencies in zinc, selenium, and copper are linked to disease progression. Vitamins A, C, E, D, and B have antioxidant effects. Nutritional interventions include enteral feeding and personalized nutrition with immunonutrition, involving carotenoids, vitamins, eicosapentaenoic acid, protein supplements, and omega-3 fatty acids. Arrows indicate the flow of interactions and interventions.</alt-text>
</graphic>
</fig>
</sec>
<sec id="sec12">
<label>4</label>
<title>Comparative efficacy and limitations of micronutrient and Immunonutrition interventions</title>
<p>While multiple micronutrients and immunonutritional components have demonstrated potential in the management of oral cancer, their relative efficacy, safety, and mechanistic strengths require further critical evaluation (<xref ref-type="bibr" rid="ref99">99</xref>). Zinc supplementation is associated with enhanced mucosal repair and oxidative stress reduction, particularly in OSF and OLP (<xref ref-type="bibr" rid="ref100">100</xref>); however, prolonged high-dose use may disrupt copper metabolism, leading to hypocupremia-induced anemia and immunosuppression (<xref ref-type="bibr" rid="ref101">101</xref>). Selenium, especially in its organic forms such as selenomethionine, exhibits potent anti-inflammatory and redox-stabilizing effects, with clinical evidence supporting its comparability to corticosteroids in the short term and superiority in long-term symptom control in OLP (<xref ref-type="bibr" rid="ref50">50</xref>). Nevertheless, its narrow therapeutic index limits broader applicability due to risks of selenosis. Vitamin A is effective in reversing precancerous lesions like OLK but poses significant toxicity risks during long-term use, including mucosal dryness and hepatotoxicity (<xref ref-type="bibr" rid="ref102">102</xref>). In contrast, vitamin E shows a more favorable safety profile and may synergize with lycopene in OSF management (<xref ref-type="bibr" rid="ref103">103</xref>); however, antagonistic interactions with vitamin A have been reported, indicating the need for empirical testing of combined regimens. Vitamin C displays a bimodal redox activity, acting as an antioxidant at physiological levels and a pro-oxidant at pharmacological concentrations, raising interest in its therapeutic role in selectively inducing cancer cell death, although its clinical application requires definition of safe dosing windows (<xref ref-type="bibr" rid="ref104">104</xref>, <xref ref-type="bibr" rid="ref105">105</xref>). Vitamin D, through the VDR signaling pathway, offers consistent antioxidant and immunomodulatory benefits in oral mucosal disorders, with minimal adverse effects, making it a promising adjunct in managing inflammatory and neoplastic oral lesions (<xref ref-type="bibr" rid="ref89">89</xref>, <xref ref-type="bibr" rid="ref90">90</xref>). Among broader nutritional strategies, immunonutrition, incorporating omega-3 fatty acids, arginine, and nucleotides have shown superior outcomes in reducing inflammation, preserving lean mass, and improving treatment tolerance relative to standard nutritional support (<xref ref-type="bibr" rid="ref106">106</xref>, <xref ref-type="bibr" rid="ref107">107</xref>). While combined immunonutrition regimens appear more effective than isolated micronutrient supplementation, variability in formulations and dosages complicates cross-study comparisons, highlighting the need for standardized, multicenter trials to validate their clinical utility (<xref ref-type="bibr" rid="ref104">104</xref>, <xref ref-type="bibr" rid="ref108">108</xref>).</p>
</sec>
<sec sec-type="conclusions" id="sec13">
<label>5</label>
<title>Conclusion</title>
<p>The critical role of micronutrients in oral carcinogenesis and therapy is underscored by their dual capacity to modulate oxidative stress and inflammatory pathways. Deficiencies in zinc and selenium disrupt redox homeostasis, impairing SOD and GPX activity, while copper excess promotes fibrosis and angiogenesis in OSF. Vitamins A, C, and E demonstrate chemopreventive potential but require precise dosing to avoid antagonistic or pro-oxidant effects. Immunonutrition strategies, particularly those incorporating omega-3 fatty acids and arginine, show promise in enhancing treatment tolerance and immune function. However, the therapeutic window for many micronutrients remains narrow, necessitating further research to optimize dosing regimens.</p>
<p>Future studies should focus on biomarker-guided supplementation to enable personalized nutrition interventions. Mechanistic investigations into vitamin D&#x2019;s role in mucosal repair via VDR signaling may offer novel therapeutic avenues. Additionally, standardized protocols for combined antioxidant therapies are needed to maximize efficacy while minimizing adverse effects. Integrating these nutritional approaches with conventional treatments could improve clinical outcomes and quality of life for oral cancer patients, bridging a critical gap in comprehensive cancer care.</p>
</sec>
</body>
<back>
<sec sec-type="author-contributions" id="sec14">
<title>Author contributions</title>
<p>YFa: Writing &#x2013; original draft. YFe: Writing &#x2013; original draft. WL: Writing &#x2013; original draft, Writing &#x2013; review &#x0026; editing.</p>
</sec>
<sec sec-type="funding-information" id="sec15">
<title>Funding</title>
<p>The author(s) declare that no financial support was received for the research and/or publication of this article.</p>
</sec>
<sec sec-type="COI-statement" id="sec16">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec sec-type="ai-statement" id="sec17">
<title>Generative AI statement</title>
<p>The authors declare that no Gen AI was used in the creation of this manuscript.</p>
</sec>
<sec sec-type="disclaimer" id="sec18">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
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