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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Microbiol.</journal-id>
<journal-title-group>
<journal-title>Frontiers in Microbiology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Microbiol.</abbrev-journal-title>
</journal-title-group>
<issn pub-type="epub">1664-302X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
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<article-meta>
<article-id pub-id-type="doi">10.3389/fmicb.2026.1748645</article-id>
<article-version article-version-type="Version of Record" vocab="NISO-RP-8-2008"/>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Original Research</subject>
</subj-group>
</article-categories>
<title-group>
<article-title>Integrated multi-omics and phenotypic validations reveal biocontrol mechanisms of <italic>Bacillus velezensis</italic> XM18-5 against potato common scab</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" corresp="yes">
<name><surname>Wang</surname> <given-names>Xigang</given-names></name>
<xref ref-type="aff" rid="aff1"/>
<xref ref-type="corresp" rid="c001"><sup>&#x002A;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/3283181/overview"/>
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<contrib contrib-type="author">
<name><surname>An</surname> <given-names>Jingjing</given-names></name>
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<contrib contrib-type="author">
<name><surname>Guo</surname> <given-names>Chengjin</given-names></name>
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<contrib contrib-type="author">
<name><surname>Tian</surname> <given-names>Jing</given-names></name>
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<contrib contrib-type="author">
<name><surname>Shen</surname> <given-names>Ruiqing</given-names></name>
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<contrib contrib-type="author">
<name><surname>Zhao</surname> <given-names>Pei</given-names></name>
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<aff id="aff1"><institution>Ningxia Key Laboratory of Plant Disease and Pest Control/Institute of Plant Protection, Ningxia Academy of Agriculture and Forestry Sciences</institution>, <city>Yinchuan</city>, <country country="cn">China</country></aff>
<author-notes>
<corresp id="c001"><label>&#x002A;</label>Correspondence: Xigang Wang, <email xlink:href="mailto:wxg198712@126.com">wxg198712@126.com</email></corresp>
</author-notes>
<pub-date publication-format="electronic" date-type="pub" iso-8601-date="2026-02-11">
<day>11</day>
<month>02</month>
<year>2026</year>
</pub-date>
<pub-date publication-format="electronic" date-type="collection">
<year>2026</year>
</pub-date>
<volume>17</volume>
<elocation-id>1748645</elocation-id>
<history>
<date date-type="received">
<day>18</day>
<month>11</month>
<year>2025</year>
</date>
<date date-type="rev-recd">
<day>13</day>
<month>01</month>
<year>2026</year>
</date>
<date date-type="accepted">
<day>16</day>
<month>01</month>
<year>2026</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x00A9; 2026 Wang, An, Guo, Tian, Shen and Zhao.</copyright-statement>
<copyright-year>2026</copyright-year>
<copyright-holder>Wang, An, Guo, Tian, Shen and Zhao</copyright-holder>
<license>
<ali:license_ref start_date="2026-02-11">https://creativecommons.org/licenses/by/4.0/</ali:license_ref>
<license-p>This is an open-access article distributed under the terms of the <ext-link ext-link-type="uri" xlink:href="https://creativecommons.org/licenses/by/4.0/">Creative Commons Attribution License (CC BY)</ext-link>. The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</license-p>
</license>
</permissions>
<abstract>
<p>Potato common scab, caused by pathogenic Streptomyces species, is a devastating soil-borne disease that severely compromises potato yield and marketability. To develop effective biological control strategies and elucidate their molecular mechanisms, this study isolated a potent antagonistic strain, XM18-5, from disease-suppressive soil. Through a systematic approach integrating phenotypic assays, whole-genome sequencing, and non-targeted metabolomics, the strain was identified as <italic>Bacillus velezensis</italic>. <italic>In vitro</italic> assays demonstrated that XM18-5 exhibits significant antagonistic activity against <italic>Streptomyces scabies</italic> X-1 (60.72% inhibition rate), causing severe hyphal deformation and lysis as revealed by scanning electron microscopy. In pot experiments, XM18-5 treatment achieved a biocontrol efficacy of 70.90% against potato common scab and displayed broad-spectrum antifungal activity against ten other plant pathogens. Genome mining uncovered 12 biosynthetic gene clusters (BGCs) encoding diverse antimicrobial compounds, including surfactin, fengycin, and difficidin. Crucially, metabolomic analysis of the fermentation broth at the stationary phase provided direct material evidence for this genetic potential, identifying a specific chemical cocktail containing the lipopeptide Surfactin, the dipeptide antibiotic Bacilysin, and broad-spectrum antibiotics such as Erythromycin. Furthermore, metabolic pathway analysis revealed a significant upregulation of amino acid biosynthesis (e.g., valine, leucine, and phenylalanine), ensuring a robust precursor supply for these antimicrobial secondary metabolites. In conclusion, <italic>B. velezensis</italic> XM18-5 suppresses potato common scab through a synergistic mechanism driven by a genome-encoded, metabolically supported arsenal of antimicrobial compounds. This study provides a comprehensive understanding of the biocontrol mechanisms of XM18-5, establishing it as a promising candidate for bio-fertilizer development.</p>
</abstract>
<kwd-group>
<kwd><italic>Bacillus velezensis</italic></kwd>
<kwd>biocontrol</kwd>
<kwd>genomics</kwd>
<kwd>metabolomics</kwd>
<kwd>potato common scab</kwd>
</kwd-group>
<funding-group>
<funding-statement>The author(s) declared that financial support was received for this work and/or its publication. This work was supported by the Key Research and Development Program of Ningxia Hui Autonomous Region (2023BCF01015), the Innovation Demonstration Project for High-Quality Agricultural Development and Ecological Protection (NGSB-2021-10-01), the Natural Science Foundation of Ningxia Hui Autonomous Region (2023AAC05051, 2022AAC03429), and the Young Top Talent Cultivation Program of Ningxia Hui Autonomous Region (Ning Renshe Han [2024] No. 236).</funding-statement>
</funding-group>
<counts>
<fig-count count="20"/>
<table-count count="8"/>
<equation-count count="0"/>
<ref-count count="39"/>
<page-count count="21"/>
<word-count count="9421"/>
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<custom-meta-group>
<custom-meta>
<meta-name>section-at-acceptance</meta-name>
<meta-value>Microbe and Virus Interactions with Plants</meta-value>
</custom-meta>
</custom-meta-group>
</article-meta>
</front>
<body>
<sec id="S1" sec-type="intro">
<label>1</label>
<title>Introduction</title>
<p>Potato (<italic>Solanum tuberosum</italic> L.), the world&#x2019;s fourth-largest food crop, is vital for global food security (<xref ref-type="bibr" rid="B1">Ahmadu et al., 2021</xref>). However, potato production is persistently challenged by various diseases, among which potato common scab, caused by several pathogenic Streptomyces species, is one of the most destructive soil-borne diseases worldwide (<xref ref-type="bibr" rid="B22">Sharma et al., 2024</xref>). The pathogen infects young tubers and secretes phytotoxins, such as thaxtomins, which interfere with host cell wall synthesis, leading to the formation of suberized scab lesions on the tuber surface. This severely reduces the commercial value and marketability of potatoes (<xref ref-type="bibr" rid="B35">Wanner and Kirk, 2015</xref>; <xref ref-type="bibr" rid="B6">Braun et al., 2017</xref>). Although traditional agronomic practices like crop rotation, use of resistant cultivars, and soil pH adjustment offer partial control, their effects are often limited and slow (<xref ref-type="bibr" rid="B14">Ghorbani et al., 2008</xref>). In terms of chemical control, specific and highly effective agents are still lacking, and long-term application of chemical pesticides can exacerbate pathogen resistance, disrupt soil micro-ecology, and pose food safety risks (<xref ref-type="bibr" rid="B21">Meena et al., 2020</xref>; <xref ref-type="bibr" rid="B25">Singh et al., 2020</xref>). Therefore, developing eco-friendly and efficient disease control strategies is an urgent need for the sustainable development of the potato industry.</p>
<p>Biological control, particularly the use of beneficial microorganisms to suppress pathogen growth, has emerged as a core strategy to replace chemical pesticides and achieve green agricultural production (<xref ref-type="bibr" rid="B12">Elnahal et al., 2022</xref>). Compared to traditional methods relying on phenotypic screening, modern biocontrol research increasingly focuses on discovering microbial resources with superior biocontrol potential from the source. In this context, the application of genomics has led to revolutionary breakthroughs. By performing whole-genome sequencing of candidate strains, researchers can accurately assess their genetic potential at an early screening stage. For example, bioinformatic tools like antiSMASH can rapidly predict the presence of biosynthesis gene clusters (BGCs) encoding antimicrobial substances (e.g., antibiotics, lipopeptides), while annotation against the CAZy database can identify genes for enzymes that degrade pathogen cell walls (<xref ref-type="bibr" rid="B19">Martinez-Vidales et al., 2024</xref>; <xref ref-type="bibr" rid="B37">Yang et al., 2024</xref>; <xref ref-type="bibr" rid="B3">Blin et al., 2025</xref>). This &#x201C;inside-out&#x201D; screening strategy significantly enhances the targeted discovery and success rate of identifying potent biocontrol strains, providing powerful technical support for the exploitation of microbial resources.</p>
<p>Among the vast array of biocontrol microorganisms, <italic>Bacillus velezensis</italic> is recognized as a &#x201C;star&#x201D; strain due to its ability to produce a rich diversity of secondary metabolites and exhibit broad-spectrum antimicrobial activity (<xref ref-type="bibr" rid="B29">Wang et al., 2021</xref>; <xref ref-type="bibr" rid="B34">Wang et al., 2024</xref>). Numerous studies have confirmed that the biocontrol capacity of <italic>B. velezensis</italic> stems from its diverse &#x201C;chemical arsenal,&#x201D; including lipopeptide families like surfactin, fengycin, and iturin, as well as polyketides (e.g., difficidin, macrolactin) and bacilysin (<xref ref-type="bibr" rid="B36">Wu et al., 2015</xref>; <xref ref-type="bibr" rid="B13">Fazle Rabbee and Baek, 2020</xref>). Although <italic>B. velezensis</italic> has been successfully used against various plant diseases, there are a limited number of reports on its application to control potato scab (<xref ref-type="bibr" rid="B15">Jiang et al., 2025</xref>). More importantly, most existing studies focus primarily on validating phenotypic effects, lacking in-depth investigations that systematically unravel the specific molecular mechanisms of antagonism against <italic>Streptomyces scabies</italic> at both the genomic and metabolomic levels.</p>
<p>Given the above, this study was initiated to screen and identify a potent antagonistic strain from a potato common scab-infested soil. We integrated phenotypic validation, whole-genome sequencing, and non-targeted metabolomics with the objectives to: (1) evaluate the practical biocontrol efficacy of strain XM18-5 against potato common scab; (2) reveal its antagonistic genetic potential through genome mining; and (3) identify the key active metabolites responsible for its function via metabolomic analysis. This work aims to provide new insights into the interaction mechanisms between <italic>B. velezensis</italic> and <italic>S. scabies</italic> and to offer a well-characterized candidate strain for the development of a novel microbial agent against potato common scab.</p>
</sec>
<sec id="S2" sec-type="materials|methods">
<label>2</label>
<title>Materials and methods</title>
<sec id="S2.SS1">
<label>2.1</label>
<title>Microorganisms, culture media, and reagents</title>
<p>The antagonistic strain <italic>Bacillus velezensis</italic> XM18-5 (accession number: CGMCC <ext-link ext-link-type="DDBJ/EMBL/GenBank" xlink:href="25698">25698</ext-link>) was isolated from the rhizosphere soil of a potato field affected by common scab in Malian Township, Xiji County, Ningxia, China. The strain was stored in LB broth containing 25% (v/v) glycerol at &#x2212;80&#x00B0;C. The pathogen, <italic>Streptomyces scabies</italic> X-1, was isolated and preserved by our laboratory.</p>
<p>Luria-Bertani (LB) broth, LB agar, Oatmeal Agar (OMA), and Gause&#x2019;s No. 1 synthetic agar medium were prepared according to the Manual of Plant Pathology Research Methods. The bacterial genomic DNA extraction kit was purchased from Solarbio Science &#x0026; Technology Co., Ltd. (Cat#D1600). The physiological and biochemical identification kit (HBIG14) was obtained from Qingdao Haibo Biotechnology Co., Ltd. All other chemical reagents used were of analytical grade.</p>
</sec>
<sec id="S2.SS2">
<label>2.2</label>
<title>Isolation and screening of antagonistic strain</title>
<p>The antagonistic bacterium was isolated using the soil dilution plate method. One gram of air-dried soil was suspended in 9 mL of sterile water and serially diluted to 10<sup>&#x2212;4</sup>, 10<sup>&#x2212;5</sup>, 10<sup>&#x2212;6</sup>, and 10<sup>&#x2212;7</sup>. Aliquots of 100 &#x03BC;L from each dilution were spread onto OMA plates in triplicate. The plates were incubated at 30&#x00B0;C for 18&#x2013;24 h. Colonies with distinct morphologies were selected, purified by streaking, and preserved for further study.</p>
<p>A preliminary screening for antagonistic activity was conducted using the dual culture method. A 100 &#x03BC;L suspension of <italic>S. scabies</italic> X-1 (1 &#x00D7; 108 cfu/mL, prepared from a 14-day culture on OMA) was evenly spread on Gause&#x2019;s No. 1 agar plates. Strain XM18-5 was activated on LB agar at 30&#x00B0;C for 24 h. A 5-mm diameter agar plug containing the bacterial lawn was punched using a sterile cork borer and placed in the center of the pathogen-seeded plate. Plates were incubated at 30&#x00B0;C for 7 days, and the diameter of the inhibition zone was measured.</p>
<p>A secondary screening was performed using the Oxford cup method to evaluate the extracellular antimicrobial activity. Strains showing strong antagonism were activated and inoculated into 100 mL of LB broth (initial inoculum: 1% v/v of 1 &#x00D7; 108 cfu/mL suspension). The culture was incubated at 30&#x00B0;C with shaking at 180 rpm. To determine the optimal sampling time, a growth curve was constructed by measuring optical density (OD<sub>600</sub>) and viable count (cfu/mL) every 4 h. Based on the growth curve, fermentation broth was collected at 48 h. The culture was centrifuged at 12,000 rpm for 35 min, and the supernatant was filtered through a 0.22 &#x03BC;m sterile membrane to ensure it was cell-free. Sterile Oxford cups were placed on Gause&#x2019;s No. 1 agar plates previously seeded with pathogen X-1. Each cup was filled with 200 &#x03BC;L of the cell-free supernatant. Sterile LB broth served as a negative control. The plates were incubated at 30&#x00B0;C for 7 days, and the diameter of the inhibition zone was measured.</p>
</sec>
<sec id="S2.SS3">
<label>2.3</label>
<title>Identification of the antagonistic strain XM18-5</title>
<sec id="S2.SS3.SSS1">
<label>2.3.1</label>
<title>Morphological and physiological-biochemical identification</title>
<p>Strain XM18-5 was streaked onto an LB agar plate and incubated at 30&#x00B0;C for 24 h. Colony characteristics, including morphology, color, size, margin, and opacity, were recorded. Gram staining was performed for microscopic observation. Preliminary identification was based on Bergey&#x2019;s Manual of Determinative Bacteriology. Physiological and biochemical tests, such as catalase activity, Voges-Proskauer test, starch hydrolysis, gelatin liquefaction, and nitrate reduction, were conducted using the HBI Bacillus identification kit (HBIG14).</p>
</sec>
<sec id="S2.SS3.SSS2">
<label>2.3.2</label>
<title>Molecular identification</title>
<p>Total genomic DNA of strain XM18-5 was extracted using the Solarbio bacterial genomic DNA kit. The 16S rDNA was amplified using universal primers 27F/1492R, respectively (<xref ref-type="bibr" rid="B23">Shrestha et al., 2015</xref>). The PCR products were sequenced by Sangon Biotech (Shanghai) Co., Ltd. The resulting sequences were subjected to a BLAST search against the NCBI GenBank database. Phylogenetic trees were constructed using the Neighbor-Joining method in MEGA 11.0 software with closely related sequences. 16S sequence data are deposited in the NCBI GenBank database under the accession number <ext-link ext-link-type="DDBJ/EMBL/GenBank" xlink:href="OK560566">OK560566</ext-link>.</p>
</sec>
</sec>
<sec id="S2.SS4">
<label>2.4</label>
<title>Whole-genome sequencing and bioinformatic analysis of XM18-5</title>
<p>Under sterile conditions, a single colony of XM18-5 was inoculated into a liquid medium and incubated at 30&#x00B0;C with shaking for 36 h. Bacterial cells were collected by centrifugation at 8,000 rpm for 5 min and washed three times with sterile water. Genomic DNA was extracted using the Solarbio Bacterial Genomic DNA Kit according to the manufacturer&#x2019;s instructions. DNA quality and concentration were assessed using 1% agarose gel electrophoresis and a NanoDrop 2000 spectrophotometer (Thermo Scientific, United States). Whole genome sequencing was performed using the Illumina NovaSeq platform and PacBioRSII technology. Data analysis was conducted on the Majorbio Cloud Platform. Genome assembly was performed using SOAPdenovo2 (version 2.04) and sequence quality was verified using FastQC (version 0.11.9). Gene prediction was conducted using Glimmer (version 3.02). Functional annotation was performed by blasting genes against databases including NR, Swiss-prot, Pfam, COG, GO, and KEGG. Additionally, DNA sequence data are deposited in the NCBI GenBank database under the accession number <ext-link ext-link-type="DDBJ/EMBL/GenBank" xlink:href="CP199399">CP199399</ext-link>.</p>
<p>Comparative genomic analysis of XM18-5, <italic>B. velezensis</italic> Ba-0321, DSM7, K-9, and SQR9 was performed using MUMmer (version 3.0) (<xref ref-type="bibr" rid="B16">Kurtz et al., 2004</xref>) and Mauve (version 2.3.1) (<xref ref-type="bibr" rid="B10">Darling et al., 2010</xref>) to analyze synteny. Pan-genome analysis and Venn diagram construction were performed using the EDGAR software framework (<xref ref-type="bibr" rid="B4">Blom et al., 2009</xref>).</p>
</sec>
<sec id="S2.SS5">
<label>2.5</label>
<title>Metabolomic analysis</title>
<sec id="S2.SS5.SSS1">
<label>2.5.1</label>
<title>Sample preparation</title>
<p>Based on the growth curve analysis, samples were collected during the stationary phase to maximize secondary metabolite accumulation. Single colonies were inoculated into LB liquid medium and incubated at 28&#x00B0;C with 180 rpm shaking for 3 days (72 h). Bacterial cells were collected by centrifugation (5,000 rpm, 5 min, 4&#x00B0;C), washed 2&#x2013;3 times with pre-cooled PBS, and the supernatant was completely discarded. The cell pellets were collected in 2 mL cryovials, snap-frozen in liquid nitrogen for 15 min, and stored at &#x2212;80&#x00B0;C until analysis. Following this, the samples were dispatched to Biomarker Technologies for untargeted metabolomics analysis.</p>
</sec>
<sec id="S2.SS5.SSS2">
<label>2.5.2</label>
<title>LC-MS/MS analysis</title>
<p>The LC/MS system for metabolomics analysis is composed of Waters Acquity I-Class PLUS ultra-high performance liquid tandem Waters Xevo G2-XS QTof high resolution mass spectrometer. The column used is purchased from Waters Acquity UPLC HSS T3 column (1.8 &#x03BC;m 2.1&#x002A;100 mm). Positive ion mode: mobile phase A: 0.1% formic acid aqueous solution; mobile phase B: 0.1% formic acid acetonitrile. Negative ion mode: mobile phase A: 0.1% formic acid aqueous solution; mobile phase B: 0.1% formic acid acetonitrile. Injection volume 2 &#x03BC;L.</p>
</sec>
<sec id="S2.SS5.SSS3">
<label>2.5.3</label>
<title>Data processing and analysis</title>
<p>The raw data collected using MassLynx V4.2 is processed by Progenesis QI software for peak extraction, peak alignment and other data processing operations, based on the Progenesis QI software online METLIN database and Biomark&#x2019;s self-built library for identification. After normalizing the original peak area information with the total peak area, the follow-up analysis was performed. Principal component analysis and Spearman correlation analysis were used to judge the repeatability of the samples within group and the quality control samples. The identified compounds are searched for classification and pathway information in KEGG, HMDB, and lipidmaps databases. According to the grouping information, calculate and compare the difference multiples, T test was used to calculate the difference significance <italic>p</italic>-value of each compound. The R language package ropls was used to perform OPLS-DA modeling, and 200 times permutation tests was performed to verify the reliability of the model. The VIP value of the model was calculated using multiple cross-validation. The method of combining the difference multiple, the P value and the VIP value of the OPLS-DA model was adopted to screen the differential metabolites. The screening criteria are FC &#x003E; 1, <italic>P</italic> &#x003C; 0.05 and VIP &#x003E; 1. The difference metabolites of KEGG pathway enrichment significance were calculated using hypergeometric distribution test.</p>
</sec>
</sec>
<sec id="S2.SS6">
<label>2.6</label>
<title>Microscopic observation of antagonistic interaction</title>
<p>The effect of strain XM18-5 on the hyphal morphology of <italic>S. scabies</italic> X-1 was observed using Scanning Electron Microscopy (SEM). Samples were collected from the interaction zone of a dual culture plate. The samples were fixed overnight in 2.5% glutaraldehyde at 4&#x00B0;C, followed by dehydration through a graded ethanol series, critical-point drying, and gold sputtering. The specimens were then observed and photographed with an SEM.</p>
<p>For the observation of <italic>S. scabies</italic> X-1 morphology (interaction zone), samples were taken from the junction of the inhibition zone (approx. 5 mm from the XM18-5 colony) using the method described above. For the observation of pure <italic>B. velezensis</italic> XM18-5 morphology (<xref ref-type="fig" rid="F3">Figure 3C</xref>), bacterial cells were cultured on sterile glass slides inserted into LB agar, incubated at 30&#x00B0;C for 12 h, fixed with 2.5% glutaraldehyde, and observed.</p>
</sec>
<sec id="S2.SS7">
<label>2.7</label>
<title>Antifungal spectrum assay</title>
<p>The broad-spectrum antifungal activity of strain XM18-5 was tested against ten common plant pathogenic fungi (see <xref ref-type="table" rid="T1">Table 1</xref>) using the dual culture method (<xref ref-type="bibr" rid="B9">Cui et al., 2022</xref>). A 5-mm mycelial plug of the pathogen was placed at the center of a PDA plate. A sterile filter paper disc (5 mm) was placed 2.5 cm away from the plug, and 3 &#x03BC;L of XM18-5 culture was applied to the disc. The plates were incubated in the dark at 30&#x00B0;C for 5&#x2013;7 days. The inhibition rate was calculated using the formula: Inhibition (%) = [(Diameter of control colony - Diameter of treated colony)/Diameter of control colony] &#x00D7; 100.</p>
<table-wrap position="float" id="T1">
<label>TABLE 1</label>
<caption><p>Pathogenic fungi for antifungal activity testing.</p></caption>
<table cellspacing="5" cellpadding="5" frame="box" rules="all">
<thead>
<tr>
<th valign="top" align="left">No.</th>
<th valign="top" align="left">Crop disease</th>
<th valign="top" align="left">Pathogen (scientific name)</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">1</td>
<td valign="top" align="left">Potato Early Blight</td>
<td valign="top" align="left"><italic>Alternaria solani</italic></td>
</tr>
<tr>
<td valign="top" align="left">2</td>
<td valign="top" align="left">Potato Fusarium Wilt</td>
<td valign="top" align="left"><italic>Fusarium oxysporum</italic></td>
</tr>
<tr>
<td valign="top" align="left">3</td>
<td valign="top" align="left">Potato Dry Rot</td>
<td valign="top" align="left"><italic>Fusarium sambucinum</italic></td>
</tr>
<tr>
<td valign="top" align="left">4</td>
<td valign="top" align="left">Potato Anthracnose</td>
<td valign="top" align="left"><italic>Colletotrichum coccodes</italic></td>
</tr>
<tr>
<td valign="top" align="left">5</td>
<td valign="top" align="left">Potato Gray Mold</td>
<td valign="top" align="left"><italic>Botrytis cinerea</italic></td>
</tr>
<tr>
<td valign="top" align="left">6</td>
<td valign="top" align="left">Goji Berry Root Rot</td>
<td valign="top" align="left"><italic>Fusarium oxysporum</italic></td>
</tr>
<tr>
<td valign="top" align="left">7</td>
<td valign="top" align="left">Maize Ear Rot</td>
<td valign="top" align="left"><italic>Fusarium graminearum</italic></td>
</tr>
<tr>
<td valign="top" align="left">8</td>
<td valign="top" align="left">Grape Gray Mold</td>
<td valign="top" align="left"><italic>Botrytis cinerea</italic></td>
</tr>
<tr>
<td valign="top" align="left">9</td>
<td valign="top" align="left">Maize Stalk Rot</td>
<td valign="top" align="left"><italic>Fusarium verticillioides</italic></td>
</tr>
<tr>
<td valign="top" align="left">10</td>
<td valign="top" align="left">Watermelon Fusarium Wilt</td>
<td valign="top" align="left"><italic>Fusarium oxysporum</italic> f. sp. <italic>niveum</italic></td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn><p>All strains used for the antifungal spectrum assay are maintained in the culture collection of the Ningxia Key Laboratory of Plant Disease and Pest Control.</p></fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="S2.SS8">
<label>2.8</label>
<title>Safety assay on potato tubers</title>
<p>Healthy, unblemished potato tubers were surface-sterilized with 75% ethanol, rinsed with sterile water, and sliced into 0.5-cm thick discs. The discs were immersed in a culture suspension of strain XM18-5 (1 &#x00D7; 108 cfu/mL) for 1 min. The treated discs were then placed in Petri dishes containing sterile moist filter paper. Discs treated with sterile water and LB broth served as controls. The plates were incubated at 30&#x00B0;C for 3&#x2013;5 days to observe any signs of rot.</p>
</sec>
<sec id="S2.SS9">
<label>2.9</label>
<title>Biocontrol efficacy in pot experiment</title>
<p>Potato seed tubers were cut into 20&#x2013;25 g blocks and planted in 25-cm diameter pots (three blocks per pot). When the plants reached the four-leaf stage, treatments were applied. Three groups were established: (1) Control: irrigated with 200 mL of water; (2) Pathogen: irrigated with 100 mL of <italic>S. scabies</italic> X-1 suspension (1 &#x00D7; 10<sup>9</sup> cfu/mL) followed by 100 mL of water; (3) Biocontrol: irrigated with 100 mL of <italic>S. scabies</italic> X-1 suspension (1 &#x00D7; 10<sup>9</sup> cfu/mL) followed by 100 mL of XM18-5 culture (1 &#x00D7; 10<sup>6</sup> cfu/mL). Each treatment was replicated three times. At harvest, the disease incidence and disease index were recorded, and the control efficacy was calculated (<xref ref-type="bibr" rid="B11">Dees and Wanner, 2012</xref>).</p>
</sec>
<sec id="S2.SS10">
<label>2.10</label>
<title>Statistical analysis</title>
<p>All experimental data were analyzed using DPS 17.0 or SPSS 22.0 software. One-way analysis of variance (ANOVA) followed by Duncan&#x2019;s multiple range test was used to compare means. A <italic>P</italic> &#x003C; 0.05 was considered statistically significant.</p>
</sec>
</sec>
<sec id="S3" sec-type="results">
<label>3</label>
<title>Results</title>
<sec id="S3.SS1">
<label>3.1</label>
<title>Isolation and screening of antagonistic strains</title>
<p>From 53 rhizosphere soil samples collected in Guyuan City, Ningxia Province, a total of 174 bacterial strains were isolated using the soil dilution plate method. Initial screening by the plate confrontation method identified 34 strains with significant antagonistic activity against <italic>Streptomyces scabies</italic> X-1. Subsequent rescreening using the Oxford cup method revealed that strain XM18-5, isolated from soil in Malian Township, Xiji County, exhibited strong inhibitory activity against X-1, with an inhibition zone diameter of 45.30 mm and an inhibition rate of 60.72%. Furthermore, the culture supernatant of XM18-5 displayed an inhibition zone diameter of 34.30 mm, corresponding to an inhibition rate of 45.98% (<xref ref-type="fig" rid="F1">Figure 1</xref>). This indicates that XM18-5 is a strain with strong antagonistic potential.</p>
<fig id="F1" position="float">
<label>FIGURE 1</label>
<caption><p>Bacteriostatic effect of strain XM18-5. <bold>(A)</bold> Primary screening control. <bold>(B)</bold> Primary screening effect. <bold>(C)</bold> Re-screening control. <bold>(D)</bold> Re-screening effect. <bold>(E)</bold> Inhibitory effect of the culture supernatant.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g001.tif">
<alt-text content-type="machine-generated">Five petri dishes are shown in a sequence labeled A to E. Each dish contains fungal cultures with different growth patterns. Dish A has uniform growth; dish B shows concentric rings; dish C has a small circular center; dish D features a dark central spot with a ring; dish E displays a uniform central darkening.</alt-text>
</graphic>
</fig>
<p>The growth curve analysis indicated that strain XM18-5 entered the logarithmic growth phase at 4 h and reached the stationary phase plateau at approximately 36 h at 30&#x00B0;C (<xref ref-type="fig" rid="F2">Figure 2</xref>). Therefore, supernatants collected at 36 h were used for antimicrobial activity assays.</p>
<fig id="F2" position="float">
<label>FIGURE 2</label>
<caption><p>Growth curve of <italic>B. velezensis</italic> XM18-5.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g002.tif">
<alt-text content-type="machine-generated">Line graph showing growth over time. The x-axis represents time of growth in hours, ranging from 0 to 50. The y-axis represents optical density (OD600), ranging from 0 to 1.4. Growth increases steadily up to 30 hours, then stabilizes.</alt-text>
</graphic>
</fig>
</sec>
<sec id="S3.SS2">
<label>3.2</label>
<title>Identification of strain XM18-5</title>
<sec id="S3.SS2.SSS1">
<label>3.2.1</label>
<title>Morphological identification</title>
<p>Strain XM18-5 grew well on LB solid medium, forming milky white, opaque, slightly convex colonies with a slightly wrinkled surface and irregular edges, with no pigment precipitation around the colonies (<xref ref-type="fig" rid="F3">Figure 3A</xref>). Microscopic examination showed Gram-positive staining (<xref ref-type="fig" rid="F3">Figure 3B</xref>), and scanning electron microscopy revealed rod-shaped cells with a smooth surface and no shrinkage (<xref ref-type="fig" rid="F3">Figure 3C</xref>). Based on these morphological characteristics, strain XM18-5 was preliminarily identified as belonging to the genus Bacillus.</p>
<fig id="F3" position="float">
<label>FIGURE 3</label>
<caption><p>Morphological observation of strain XM18-5. <bold>(A)</bold> Colony morphology. <bold>(B)</bold> Microscopic results of Gram stain. <bold>(C)</bold> Morphology of electron microscopy scans.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g003.tif">
<alt-text content-type="machine-generated">(A) Petri dish with bacterial colonies grown on an agar medium showing streak patterns. (B) Microscopic view of rod-shaped bacteria stained against a light background. (C) Scanning electron micrograph of cylindrical bacteria, highly detailed and clustered together.</alt-text>
</graphic>
</fig>
</sec>
<sec id="S3.SS2.SSS2">
<label>3.2.2</label>
<title>Physiological and biochemical characteristics identification</title>
<p>Physiological and biochemical tests showed that strain XM18-5 was positive for catalase and oxidase activity, capable of utilizing citrate, propionate, D-xylose, L-arabinose, glucose, and sucrose. It was positive for V-P and nitrate reduction reactions, grew normally at pH 5.7 and in 7% NaCl medium, hydrolyzed starch and gelatin, but could not utilize D-mannitol, maltose, or lactose, and produced urease but not esterase (<xref ref-type="table" rid="T2">Table 2</xref>). Combining these results with morphological characteristics and references such as Bergey&#x2019;s Manual of Systematic Bacteriology, strain XM18-5 was preliminarily identified as belonging to the genus Bacillus. Further reference to Bacillus: volume 2, Bacillus Systematics, allowed its identification as <italic>B. velezensis</italic>.</p>
<table-wrap position="float" id="T2">
<label>TABLE 2</label>
<caption><p>Physiological and biochemical characteristics of strain XM18-5.</p></caption>
<table cellspacing="5" cellpadding="5" frame="box" rules="all">
<thead>
<tr>
<th valign="top" align="left">Test index</th>
<th valign="top" align="center">Results</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">Catalase</td>
<td valign="top" align="center">+</td>
</tr>
<tr>
<td valign="top" align="left">Oxidase</td>
<td valign="top" align="center">+</td>
</tr>
<tr>
<td valign="top" align="left">V-P</td>
<td valign="top" align="center">+</td>
</tr>
<tr>
<td valign="top" align="left">Citrate</td>
<td valign="top" align="center">+</td>
</tr>
<tr>
<td valign="top" align="left">Propionate</td>
<td valign="top" align="center">+</td>
</tr>
<tr>
<td valign="top" align="left">D-Xylose</td>
<td valign="top" align="center">+</td>
</tr>
<tr>
<td valign="top" align="left">L-Arabinose</td>
<td valign="top" align="center">+</td>
</tr>
<tr>
<td valign="top" align="left">D-Mannitol</td>
<td valign="top" align="center">&#x2013;</td>
</tr>
<tr>
<td valign="top" align="left">Gelatin liquefaction</td>
<td valign="top" align="center">+</td>
</tr>
<tr>
<td valign="top" align="left">7% NaCl</td>
<td valign="top" align="center">+</td>
</tr>
<tr>
<td valign="top" align="left">Growth at pH 5.7</td>
<td valign="top" align="center">+</td>
</tr>
<tr>
<td valign="top" align="left">Nitrate reduction</td>
<td valign="top" align="center">+</td>
</tr>
<tr>
<td valign="top" align="left">Starch hydrolysis</td>
<td valign="top" align="center">+</td>
</tr>
<tr>
<td valign="top" align="left">Maltose</td>
<td valign="top" align="center">&#x2013;</td>
</tr>
<tr>
<td valign="top" align="left">Glucose</td>
<td valign="top" align="center">+</td>
</tr>
<tr>
<td valign="top" align="left">Sucrose</td>
<td valign="top" align="center">+</td>
</tr>
<tr>
<td valign="top" align="left">Lactose</td>
<td valign="top" align="center">&#x2013;</td>
</tr>
<tr>
<td valign="top" align="left">Urease</td>
<td valign="top" align="center">+</td>
</tr>
<tr>
<td valign="top" align="left">Esterase</td>
<td valign="top" align="center">&#x2013;</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn><p>+: Positive; &#x2013;: Negative.</p></fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="S3.SS2.SSS3">
<label>3.2.3</label>
<title>Molecular biology identification</title>
<p>Based on 16S rDNA gene sequencing, a 1,446 bp sequence was obtained (GenBank accession number: <ext-link ext-link-type="DDBJ/EMBL/GenBank" xlink:href="OK560566">OK560566</ext-link>). BLAST comparison showed similarity greater than 98% with strains in the genus Bacillus. Phylogenetic tree analysis indicated that XM18-5 had 100% similarity with <italic>B. velezensis</italic> BCRC 17467 and clustered in the same branch (<xref ref-type="fig" rid="F4">Figure 4</xref>).</p>
<fig id="F4" position="float">
<label>FIGURE 4</label>
<caption><p>Phylogenetic tree based on 16S rDNA gene sequences, showing the evolutionary position of Bacillus velezensis XM18-5. Bootstrap values, based on 1,000 replicates, range from 71 (lowest) to 100 (highest). <italic>Escherichia coli</italic> ATCC11775 was used as the outgroup to root the tree.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g004.tif">
<alt-text content-type="machine-generated">Phylogenetic tree displaying genetic relationships among various Bacillus species, identified by their strain numbers, and includes Escherichia coli as an outgroup. Bootstrap values indicate branch support. Scale bar represents 4.0 units of genetic distance.</alt-text>
</graphic>
</fig>
</sec>
</sec>
<sec id="S3.SS3">
<label>3.3</label>
<title>Whole-genome sequencing and bioinformatics analysis of strain XM18-5</title>
<sec id="S3.SS3.SSS1">
<label>3.3.1</label>
<title>Genome composition</title>
<p>The complete genome of <italic>Bacillus velezensis</italic> XM18-5 was 3,940,719 bp in size with an average GC content of 46.49%. The genome contained 3,953 genes, including 3,759 protein-coding sequences (CDSs) with an average length of 926.49 bp. A total of 86 tRNA genes and 27 rRNA genes were identified, comprising nine copies each of 23S rRNA, 16S rRNA, and 5S rRNA genes. Additionally, 81 small RNA (sRNA) genes were predicted. Genomic analysis revealed three genomic islands, one prophage region, and 71 repeat sequences with a coverage of 0.43%. The genome sequencing data of strain XM18-5 were submitted to GenBank under accession number <ext-link ext-link-type="DDBJ/EMBL/GenBank" xlink:href="CP199399">CP199399</ext-link>. The circular genome map is shown in <xref ref-type="fig" rid="F5">Figure 5</xref>.</p>
<fig id="F5" position="float">
<label>FIGURE 5</label>
<caption><p>Genome circle map of XM18-5. From outer to inner circles: Rings 1 and 4: CDS on the positive and negative strands, respectively (colored by COG functional categories); Rings 2 and 3: CDS, tRNA, and rRNA on the positive and negative strands; Ring 5: GC content (outward peaks indicate higher than average GC, inward peaks indicate lower); Ring 6: GC skew (G-C/G+C, calculated to identify leading/lagging strands); Center: Genome size scale.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g005.tif">
<alt-text content-type="machine-generated">Circular genome map of Bacillus velezensis XM18-5, displaying a sequence length of 3,940,719 base pairs. The concentric rings showcase distinct genomic features in various colors, each representing different gene functions or categories, as indicated in the legend on the right. Black peaks inside the circle represent GC content, with green and purple areas indicating GC skew.</alt-text>
</graphic>
</fig>
</sec>
<sec id="S3.SS3.SSS2">
<label>3.3.2</label>
<title>Genome functional annotation</title>
<p>Functional annotation of the XM18-5 genome was performed using Diamond software (<italic>E</italic> &#x2264; 1e-5) by comparison against multiple databases including NR, Swiss-Prot, Pfam, EggNOG, GO, KEGG, CAZy, antiSMASH, VFDB, CARD, PHI, and TCDB. The alignment results with the highest scores were selected as annotation results. A total of 3,756 genes were successfully annotated, and the summary data are presented in <xref ref-type="table" rid="T3">Table 3</xref>. The top five databases by number of annotated genes were NR (3,756 genes, 99.9%), Swiss-Prot (3,536 genes, 94.1%), Pfam (3,355 genes, 89.3%), COG (3,084 genes, 82.0%), and GO (2,381 genes, 63.3%). The CAZy and CARD databases showed the lowest number of annotated genes with 129 (3.4%) and 290 (7.7%) genes, respectively.</p>
<table-wrap position="float" id="T3">
<label>TABLE 3</label>
<caption><p>Distribution of gene functional annotation databases for strain XM18-5.</p></caption>
<table cellspacing="5" cellpadding="5" frame="box" rules="all">
<thead>
<tr>
<th valign="top" align="left">Type</th>
<th valign="top" align="left">Gene number</th>
<th valign="top" align="left">Annotation ratio</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">Total gene number</td>
<td valign="top" align="left">3,759</td>
<td valign="top" align="left">100%</td>
</tr>
<tr>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">3,756</td>
<td valign="top" align="left">99.9%</td>
</tr>
<tr>
<td valign="top" align="left">Swiss-Prot</td>
<td valign="top" align="left">3,536</td>
<td valign="top" align="left">94.1%</td>
</tr>
<tr>
<td valign="top" align="left">Pfam</td>
<td valign="top" align="left">3,355</td>
<td valign="top" align="left">89.3%</td>
</tr>
<tr>
<td valign="top" align="left">COG</td>
<td valign="top" align="left">3,084</td>
<td valign="top" align="left">82.0%</td>
</tr>
<tr>
<td valign="top" align="left">GO</td>
<td valign="top" align="left">2,381</td>
<td valign="top" align="left">63.3%</td>
</tr>
<tr>
<td valign="top" align="left">KEGG</td>
<td valign="top" align="left">22,94</td>
<td valign="top" align="left">61.0%</td>
</tr>
<tr>
<td valign="top" align="left">PHI</td>
<td valign="top" align="left">814</td>
<td valign="top" align="left">21.7%</td>
</tr>
<tr>
<td valign="top" align="left">TCDB</td>
<td valign="top" align="left">768</td>
<td valign="top" align="left">20.4%</td>
</tr>
<tr>
<td valign="top" align="left">AntiSMASH</td>
<td valign="top" align="left">482</td>
<td valign="top" align="left">12.8%</td>
</tr>
<tr>
<td valign="top" align="left">VFDB</td>
<td valign="top" align="left">468</td>
<td valign="top" align="left">12.5%</td>
</tr>
<tr>
<td valign="top" align="left">CARD</td>
<td valign="top" align="left">290</td>
<td valign="top" align="left">7.7%</td>
</tr>
<tr>
<td valign="top" align="left">CAZy</td>
<td valign="top" align="left">129</td>
<td valign="top" align="left">3.4%</td>
</tr>
</tbody>
</table></table-wrap>
</sec>
<sec id="S3.SS3.SSS3">
<label>3.3.3</label>
<title>GO functional annotation</title>
<p>Comparison of the amino acid sequences of strain XM18-5 against the GO database resulted in the annotation of 2,294 protein-coding genes (58.03% of total genes), which were classified into three main categories: Biological Process (BP), Cellular Component (CC), and Molecular Function (MF) (<xref ref-type="fig" rid="F6">Figure 6</xref>). In the BP category, three genes were annotated to the antibiotic biosynthetic process classification. In the MF category, 127 genes were annotated to hydrolase activity. Additionally, strain XM18-5 contained genes related to antagonistic activities, including one cellulase activity gene, two chitin binding protein genes, and genes associated with induced disease resistance, including one lipopolysaccharide biosynthetic gene, one acetolactate decarboxylase gene, and two acetolactate synthase genes. These results indicated that strain XM18-5 could function through multiple mechanisms including antibiotic production, enzyme secretion, and induction of plant disease resistance.</p>
<fig id="F6" position="float">
<label>FIGURE 6</label>
<caption><p>Gene ontology classification.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g006.tif">
<alt-text content-type="machine-generated">Bar chart displaying the number of genes across various Gene Ontology (GO) terms in three categories: Biological Process (pink), Cellular Component (green), and Molecular Function (red). Each category has distinct bars, with the y-axis representing the number of genes and the x-axis listing different GO terms. Biological Process has the highest peak at approximately 700 genes for certain terms.</alt-text>
</graphic>
</fig>
</sec>
<sec id="S3.SS3.SSS4">
<label>3.3.4</label>
<title>COG functional annotation</title>
<p>COG annotation of the biologically functional protein-coding genes in the XM18-5 genome revealed that 3,084 genes (78.02% of total genes) were annotated and classified into 23 categories (C to X and Z) (<xref ref-type="fig" rid="F7">Figure 7</xref>). The largest category was amino acid transport and metabolism with 309 genes (10.02% of total annotated genes), followed by transcription (296 genes, 9.60%), carbohydrate transport and metabolism (278 genes, 9.01%), and general function prediction only (249 genes, 8.07%). Notably, 112 genes were annotated to defense mechanisms, with 32 genes encoding ABC-type multidrug transport systems being the most abundant. Additionally, seven genes each encoded ribonucleases and multidrug transporters, and two genes encoded non-specific conserved proteins involved in tellurite resistance. These genes were speculated to participate in the antimicrobial functions of strain XM18-5.</p>
<fig id="F7" position="float">
<label>FIGURE 7</label>
<caption><p>Classification diagram of COG results.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g007.tif">
<alt-text content-type="machine-generated">Bar chart displaying the number of genes across various COG (Clusters of Orthologous Groups) types, labeled from C to Z. Highest bar is type L (replication, recombination, and repair) with 296 genes. Other significant counts include K (transcription) with 232, and C (energy production and conversion) with 309. The legend describes categories like metabolic processes, signal transduction, and defense mechanisms.</alt-text>
</graphic>
</fig>
</sec>
<sec id="S3.SS3.SSS5">
<label>3.3.5</label>
<title>KEGG functional annotation</title>
<p>Comparative analysis of strain XM18-5 against the KEGG database showed that 2,381 genes (60.23% of total genes) were mapped to KEGG pathways, participating in 41 metabolic pathways. Sixteen metabolic pathways contained more than 50 genes (<xref ref-type="fig" rid="F8">Figure 8</xref>). KEGG enrichment analysis revealed that global and overview maps (737 genes), carbohydrate metabolism (252 genes), and amino acid metabolism (208 genes) were the three primary metabolic pathways. Furthermore, 55 genes were annotated to biosynthesis of other secondary metabolites, 56 genes to glycan biosynthesis and metabolism, 45 genes to metabolism of terpenoids and polyketides, and 37 genes to xenobiotics biodegradation and metabolism. These genes were speculated to be closely related to the production of antimicrobial substances by XM18-5.</p>
<fig id="F8" position="float">
<label>FIGURE 8</label>
<caption><p>Classification diagram of KEGG pathway results.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g008.tif">
<alt-text content-type="machine-generated">Bar graph depicting the number of genes involved in different KEGG pathways. Pathways are categorized by color: Cellular Processes, Environmental Information Processing, Genetic Information Processing, Human Diseases, Metabolism, and Organismal Systems. Metabolism has the highest number of genes, with Global and Overview Maps at 737. Other significant pathways include Carbohydrate Metabolism (252 genes) and Amino Acid Metabolism (208 genes).</alt-text>
</graphic>
</fig>
</sec>
<sec id="S3.SS3.SSS6">
<label>3.3.6</label>
<title>CAZy functional analysis</title>
<p>Comparison of the genome sequence against the CAZy database revealed that 129 genes in the XM18-5 genome encoded protein domains belonging to CAZy families (<xref ref-type="fig" rid="F9">Figure 9</xref>). These included 42 genes from 14 glycosyltransferase (GT) families, 41 genes from 28 glycoside hydrolase (GH) families, 32 genes from 9 carbohydrate esterase (CE) families, 9 genes from 6 auxiliary activity (AA) families, 3 genes from 3 polysaccharide lyase (PL) families, and 2 genes from 2 carbohydrate-binding module (CBM) families. The genome contained genes encoding endo-1,4-&#x03B2;-D-glucanase (EC 3.2.1.4), &#x03B2;-glucosidase (EC 3.2.1.21), and &#x03B1;-amylase (<italic>amyE</italic>, EC 3.2.1.1), which provide genetic evidence for understanding the biocontrol mechanisms of strain XM18-5.</p>
<fig id="F9" position="float">
<label>FIGURE 9</label>
<caption><p>Statistical bar chart of CAZy database functional annotation for XM18-5 genome. AA, Auxiliary Activities; CBM, Carbohydrate-Binding Modules; CE, Carbohydrate Esterases; GH, Glycoside Hydrolases; GT, Glycosyl Transferases; PL, Polysaccharide Lyases.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g009.tif">
<alt-text content-type="machine-generated">Bar chart displaying the number of genes across different function classes. AA has about 6 genes, CBM around 2, CE roughly 30, GH and GT each approximately 42, and PL about 3 genes.</alt-text>
</graphic>
</fig>
</sec>
<sec id="S3.SS3.SSS7">
<label>3.3.7</label>
<title>NR and Swiss-Prot database annotation</title>
<p>Translation of the gene sequences of strain XM18-5 into corresponding amino acid sequences and comparison against the NR database resulted in the annotation of 3,756 genes. The top 20 functions with clear annotation information are shown in <xref ref-type="table" rid="T4">Table 4</xref>. The Swiss-Prot database, a curated protein sequence database containing descriptions of protein function, structure, post-translational modifications, and variations, provided meaningful annotations for 3,536 genes in strain XM18-5.</p>
<table-wrap position="float" id="T4">
<label>TABLE 4</label>
<caption><p>Top 20 distribution of NR database functional annotations for strain XM18-5 genome.</p></caption>
<table cellspacing="5" cellpadding="5" frame="box" rules="all">
<thead>
<tr>
<th valign="top" align="left">Type</th>
<th valign="top" align="left">Gene number</th>
<th valign="top" align="left">Annotation ratio</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">MULTISPECIES: MFS transporter</td>
<td valign="top" align="left">110</td>
<td valign="top" align="left">2.9%</td>
</tr>
<tr>
<td valign="top" align="left">MULTISPECIES: ABC transporter permease</td>
<td valign="top" align="left">105</td>
<td valign="top" align="left">2.8%</td>
</tr>
<tr>
<td valign="top" align="left">MULTISPECIES: ABC transporter ATP-binding protein</td>
<td valign="top" align="left">96</td>
<td valign="top" align="left">2.6%</td>
</tr>
<tr>
<td valign="top" align="left">MFS transporter</td>
<td valign="top" align="left">88</td>
<td valign="top" align="left">2.3%</td>
</tr>
<tr>
<td valign="top" align="left">MULTISPECIES: GNAT family N-acetyltransferase</td>
<td valign="top" align="left">85</td>
<td valign="top" align="left">2.3%</td>
</tr>
<tr>
<td valign="top" align="left">MULTISPECIES: response regulator transcription factor</td>
<td valign="top" align="left">70</td>
<td valign="top" align="left">1.9%</td>
</tr>
<tr>
<td valign="top" align="left">ABC transporter permease</td>
<td valign="top" align="left">70</td>
<td valign="top" align="left">1.9%</td>
</tr>
<tr>
<td valign="top" align="left">GNAT family N-acetyltransferase</td>
<td valign="top" align="left">66</td>
<td valign="top" align="left">1.8%</td>
</tr>
<tr>
<td valign="top" align="left">conserved hypothetical protein</td>
<td valign="top" align="left">60</td>
<td valign="top" align="left">1.6%</td>
</tr>
<tr>
<td valign="top" align="left">MULTISPECIES: MarR family transcriptional regulator</td>
<td valign="top" align="left">58</td>
<td valign="top" align="left">1.5%</td>
</tr>
<tr>
<td valign="top" align="left">ABC transporter ATP-binding protein</td>
<td valign="top" align="left">58</td>
<td valign="top" align="left">1.5%</td>
</tr>
<tr>
<td valign="top" align="left">MULTISPECIES: spore germination protein</td>
<td valign="top" align="left">43</td>
<td valign="top" align="left">1.1%</td>
</tr>
<tr>
<td valign="top" align="left">MULTISPECIES: LysR family transcriptional regulator</td>
<td valign="top" align="left">42</td>
<td valign="top" align="left">1.1%</td>
</tr>
<tr>
<td valign="top" align="left">MULTISPECIES: SDR family oxidoreductase</td>
<td valign="top" align="left">41</td>
<td valign="top" align="left">1.1%</td>
</tr>
<tr>
<td valign="top" align="left">MULTISPECIES: amino acid permease</td>
<td valign="top" align="left">37</td>
<td valign="top" align="left">1.0%</td>
</tr>
<tr>
<td valign="top" align="left">MULTISPECIES: TetR/AcrR family transcriptional regulator</td>
<td valign="top" align="left">35</td>
<td valign="top" align="left">0.9%</td>
</tr>
<tr>
<td valign="top" align="left">MarR family transcriptional regulator</td>
<td valign="top" align="left">35</td>
<td valign="top" align="left">0.9%</td>
</tr>
<tr>
<td valign="top" align="left">MULTISPECIES: tetratricopeptide repeat protein</td>
<td valign="top" align="left">32</td>
<td valign="top" align="left">0.9%</td>
</tr>
<tr>
<td valign="top" align="left">non-ribosomal peptide synthetase</td>
<td valign="top" align="left">31</td>
<td valign="top" align="left">0.8%</td>
</tr>
<tr>
<td valign="top" align="left">MULTISPECIES: helix-turn-helix domain-containing protein</td>
<td valign="top" align="left">31</td>
<td valign="top" align="left">0.8%</td>
</tr>
</tbody>
</table></table-wrap>
</sec>
<sec id="S3.SS3.SSS8">
<label>3.3.8</label>
<title>Virulence factor and resistance gene analysis</title>
<p>Comparative analysis of the XM18-5 genome against the VFDB database identified 468 genes annotated to 14 major categories, 138 virulence factors, and 277 related functional genes (<xref ref-type="fig" rid="F10">Figure 10</xref> and <xref ref-type="supplementary-material" rid="TS1">Supplementary Table S5</xref>). This suggested that strain XM18-5 might release virulence factors to inhibit pathogen growth.</p>
<fig id="F10" position="float">
<label>FIGURE 10</label>
<caption><p>Statistical circular diagram of VFDB database functional annotation for XM18-5 genome.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g010.tif">
<alt-text content-type="machine-generated">A donut chart illustrating various factors, each with a distinct color. The largest section, denoted by teal, represents Nutritional/Metabolic factors. Other significant segments include Immune modulation, Motility, Invasion, and Regulation. The legend on the right matches colors to categories.</alt-text>
</graphic>
</fig>
<p>Annotation using the CARD database identified 290 genes in the XM18-5 genome, which were annotated to 38 drug classes comprising 159 Antibiotic Resistance Ontology (ARO) entries (<xref ref-type="fig" rid="F11">Figure 11</xref> and <xref ref-type="supplementary-material" rid="TS1">Supplementary Table S6</xref>). The top ten drug classes were peptide antibiotics, macrolide antibiotics, tetracycline antibiotics, fluoroquinolone antibiotics, penams, disinfecting agents and antiseptics, glycopeptide antibiotics, cephalosporins, aminoglycoside antibiotics, and cephamycins.</p>
<fig id="F11" position="float">
<label>FIGURE 11</label>
<caption><p>Statistical circular diagram of CARD database functional annotation for XM18-5 genome.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g011.tif">
<alt-text content-type="machine-generated">A donut chart illustrates the distribution of various antibiotic and antiseptic categories. Each segment is color-coded: peptide antibiotics (teal), macrolide antibiotics (yellow), tetracycline antibiotics (purple), fluoroquinolone antibiotics (red), penam (blue), disinfecting agents and antiseptics (orange), glycopeptide antibiotics (green), cephalosporin (pink), aminoglycoside antibiotics (gray), carbapenem (lavender), and other (light green). A legend on the right matches the colors to their respective categories.</alt-text>
</graphic>
</fig>
</sec>
<sec id="S3.SS3.SSS9">
<label>3.3.9</label>
<title>Secondary metabolite biosynthesis prediction analysis</title>
<p>Analysis of the XM18-5 genome using antiSMASH revealed 12 secondary metabolite biosynthetic gene clusters. Six gene clusters showed complete identity or similarity above 90% to known clusters, one showed similarity below 20%, and four gene clusters had no similar known clusters identified (<xref ref-type="table" rid="T5">Table 5</xref>). Eight antimicrobial substances were identified: surfactin, butirosin, macrolactin H, bacillaene, fengycin, difficidin, bacillibactin, and bacilysin. Except for surfactin (82% similarity to BGC0000433) and butirosin (7% similarity to BGC0000693), the other six antibiotic biosynthetic gene clusters showed 100% similarity to corresponding clusters from known strains. Additionally, four gene clusters with unknown functions (Cluster 2, 3, 8, and 9) were identified, including two terpene clusters, one Type III PKS cluster, and one lanthipeptide-class-II cluster. These results indicated that strain XM18-5 harbored multiple gene clusters for producing antimicrobial secondary metabolites and potentially novel antimicrobial compounds, demonstrating significant biocontrol application potential.</p>
<table-wrap position="float" id="T5">
<label>TABLE 5</label>
<caption><p>Gene clusters of secondary metabolite of XM18-5.</p></caption>
<table cellspacing="5" cellpadding="5" frame="box" rules="all">
<thead>
<tr>
<th valign="top" align="left">Gene cluster ID</th>
<th valign="top" align="left">Type</th>
<th valign="top" align="left">From</th>
<th valign="top" align="left">To</th>
<th valign="top" align="left">Similarity strain</th>
<th valign="top" align="left">Similarity known cluster</th>
<th valign="top" align="left">Similarity (%)</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">Cluster 1</td>
<td valign="top" align="left">NRPS</td>
<td valign="top" align="left">323,509</td>
<td valign="top" align="left">387,487</td>
<td valign="top" align="left">BGC0000433</td>
<td valign="top" align="left">Surfactin</td>
<td valign="top" align="left">82</td>
</tr>
<tr>
<td valign="top" align="left">Cluster 2</td>
<td valign="top" align="left">PKS-like</td>
<td valign="top" align="left">924,156</td>
<td valign="top" align="left">965,401</td>
<td valign="top" align="left">BGC0000693</td>
<td valign="top" align="left">Butirosin A/butirosin B</td>
<td valign="top" align="left">7</td>
</tr>
<tr>
<td valign="top" align="left">Cluster 3</td>
<td valign="top" align="left">Terpene</td>
<td valign="top" align="left">1,050,279</td>
<td valign="top" align="left">1,067,688</td>
<td valign="top" align="left">&#x2013;</td>
<td valign="top" align="left">&#x2013;</td>
<td valign="top" align="left">&#x2013;</td>
</tr>
<tr>
<td valign="top" align="left">Cluster 4</td>
<td valign="top" align="left">Lanthipeptide-class-ii</td>
<td valign="top" align="left">1,188,677</td>
<td valign="top" align="left">1,217,566</td>
<td valign="top" align="left">&#x2013;</td>
<td valign="top" align="left">&#x2013;</td>
<td valign="top" align="left">&#x2013;</td>
</tr>
<tr>
<td valign="top" align="left">Cluster 5</td>
<td valign="top" align="left">TransAT-PKS</td>
<td valign="top" align="left">1,384,185</td>
<td valign="top" align="left">1,472,021</td>
<td valign="top" align="left">BGC0000181</td>
<td valign="top" align="left">Macrolactin H</td>
<td valign="top" align="left">100</td>
</tr>
<tr>
<td valign="top" align="left">Cluster 6</td>
<td valign="top" align="left">TransAT-PKS</td>
<td valign="top" align="left">1,691,549</td>
<td valign="top" align="left">1,792,115</td>
<td valign="top" align="left">BGC0001089</td>
<td valign="top" align="left">Bacillaene</td>
<td valign="top" align="left">100</td>
</tr>
<tr>
<td valign="top" align="left">Cluster 7</td>
<td valign="top" align="left">NRPS</td>
<td valign="top" align="left">1,865,856</td>
<td valign="top" align="left">2,000,167</td>
<td valign="top" align="left">BGC0001095</td>
<td valign="top" align="left">Fengycin</td>
<td valign="top" align="left">100</td>
</tr>
<tr>
<td valign="top" align="left">Cluster 8</td>
<td valign="top" align="left">Terpene</td>
<td valign="top" align="left">2,028,804</td>
<td valign="top" align="left">2,050,688</td>
<td valign="top" align="left">&#x2013;</td>
<td valign="top" align="left">&#x2013;</td>
<td valign="top" align="left">&#x2013;</td>
</tr>
<tr>
<td valign="top" align="left">Cluster 9</td>
<td valign="top" align="left">T3PKS</td>
<td valign="top" align="left">2,114,005</td>
<td valign="top" align="left">2,155,106</td>
<td valign="top" align="left">&#x2013;</td>
<td valign="top" align="left">&#x2013;</td>
<td valign="top" align="left">&#x2013;</td>
</tr>
<tr>
<td valign="top" align="left">Cluster 10</td>
<td valign="top" align="left">TransAT-PKS</td>
<td valign="top" align="left">2,282,481</td>
<td valign="top" align="left">2,376,274</td>
<td valign="top" align="left">BGC0000176</td>
<td valign="top" align="left">Difficidin</td>
<td valign="top" align="left">100</td>
</tr>
<tr>
<td valign="top" align="left">Cluster 11</td>
<td valign="top" align="left">NRPS</td>
<td valign="top" align="left">3,012,021</td>
<td valign="top" align="left">3,063,813</td>
<td valign="top" align="left">BGC0000309</td>
<td valign="top" align="left">Bacillibactin</td>
<td valign="top" align="left">100</td>
</tr>
<tr>
<td valign="top" align="left">Cluster 12</td>
<td valign="top" align="left">Other</td>
<td valign="top" align="left">3,600,005</td>
<td valign="top" align="left">3,641,424</td>
<td valign="top" align="left">BGC0001184</td>
<td valign="top" align="left">Bacilysin</td>
<td valign="top" align="left">100</td>
</tr>
</tbody>
</table></table-wrap>
</sec>
<sec id="S3.SS3.SSS10">
<label>3.3.10</label>
<title>Comparative genomics analysis</title>
<p>Comparison of genomic features between strain XM18-5 and five previously reported <italic>B. velezensis</italic> strains showed that the genome size, G+C content, and number of coding proteins of XM18-5 were similar to other <italic>B. velezensis</italic> genomes (<xref ref-type="table" rid="T6">Table 6</xref>). Homology analysis of core genes among XM18-5 and four other <italic>B. velezensis</italic> type strains (Ba_0321, DSM7T, K-9, and SQR9) revealed 3,293 shared core genes (<xref ref-type="fig" rid="F12">Figure 12A</xref>), representing 88% of the total core genes in XM18-5 and primarily involved in basic life activities. Only three genes were unique to strain XM18-5. Furthermore, XM18-5 shared 3,693 core genes with K-9, suggesting functional similarity in certain core genes. Collinearity analysis of the five <italic>B. velezensis</italic> strains (<xref ref-type="fig" rid="F12">Figure 12B</xref>) showed that most genes of XM18-5 exhibited direct linear correspondence with Ba_0321, DSM7T, K-9, and SQR9, although local inversions, translocations, and genome rearrangements were observed. Comparison of secondary metabolite biosynthetic gene cluster locations and products between XM18-5 and the other four <italic>B. velezensis</italic> strains revealed direct linear correspondence, consistent with the collinearity analysis results (<xref ref-type="fig" rid="F12">Figure 12C</xref>).</p>
<table-wrap position="float" id="T6">
<label>TABLE 6</label>
<caption><p>Comparison of genomic features of strain XM18-5 with other <italic>B. velezensis</italic> strains.</p></caption>
<table cellspacing="5" cellpadding="5" frame="box" rules="all">
<thead>
<tr>
<th valign="top" align="left">Strain</th>
<th valign="top" align="left">GenBank<break/> number</th>
<th valign="top" align="left">Genome<break/> size (Mb)</th>
<th valign="top" align="left">G+C<break/> content</th>
<th valign="top" align="left">Protein<break/> coding<break/> sequences</th>
<th valign="top" align="left">rRNA</th>
<th valign="top" align="left">tRNA</th>
<th valign="top" align="left">Isolation<break/> source</th>
<th valign="top" align="left">Reference</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left"><italic>B. velezensis</italic> XM18-5</td>
<td valign="top" align="left">CP199399</td>
<td valign="top" align="left">3.94</td>
<td valign="top" align="left">46.5%</td>
<td valign="top" align="left">3759</td>
<td valign="top" align="left">27</td>
<td valign="top" align="left">86</td>
<td valign="top" align="left">Soil</td>
<td valign="top" align="left">This study</td>
</tr>
<tr>
<td valign="top" align="left">Ba-0321</td>
<td valign="top" align="left">CP101904.1</td>
<td valign="top" align="left">4.10</td>
<td valign="top" align="left">&#x2013;</td>
<td valign="top" align="left">3839</td>
<td valign="top" align="left">27</td>
<td valign="top" align="left">86</td>
<td valign="top" align="left">Soil</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B18">Li et al., 2023</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">SQR9</td>
<td valign="top" align="left">CP006890.1</td>
<td valign="top" align="left">4.12</td>
<td valign="top" align="left">46.0%</td>
<td valign="top" align="left">3904</td>
<td valign="top" align="left">21</td>
<td valign="top" align="left">72</td>
<td valign="top" align="left">Cucumber rhizosphere</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B38">Zhang et al., 2015</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">DSM 7T</td>
<td valign="top" align="left">NC_014551.1</td>
<td valign="top" align="left">3.98</td>
<td valign="top" align="left">46.1%</td>
<td valign="top" align="left">3870</td>
<td valign="top" align="left">30</td>
<td valign="top" align="left">93</td>
<td valign="top" align="left">Laboratory</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B5">Borriss et al., 2011</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">K-9</td>
<td valign="top" align="left">JAKQYO000000000.1</td>
<td valign="top" align="left">3.89</td>
<td valign="top" align="left">46.5%</td>
<td valign="top" align="left">3680</td>
<td valign="top" align="left">&#x2013;</td>
<td valign="top" align="left">&#x2013;</td>
<td valign="top" align="left">Potato</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B24">Shuang et al., 2022</xref>)</td>
</tr>
</tbody>
</table></table-wrap>
<fig id="F12" position="float">
<label>FIGURE 12</label>
<caption><p>Comparative genomic analysis of strains XM18-5, Ba_0321, DSM7T, K-9 and SQR9. <bold>(A)</bold> Venn diagram of core, unique, and accessory genes among the strains, <bold>(B)</bold> Collinearity analysis with boxes of identical color indicating syntenic regions and rearrangements shown by colored lines, <bold>(C)</bold> Comparison of the locations and products of secondary metabolite gene clusters.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g012.tif">
<alt-text content-type="machine-generated">A composite image with three panels. Panel A shows a Venn diagram with five overlapping colored circles, indicating shared and unique elements across five datasets labeled DSM7, SQR9, etc. Panel B features a comparative genomic map with color-coded regions, highlighting gene synteny and rearrangements among genomes. Panel C is a gene cluster diagram showing pathways and connections between various biosynthetic gene clusters like Surfactin and Bacillibactin across different strains, represented by labeled boxes and lines.</alt-text>
</graphic>
</fig>
</sec>
</sec>
<sec id="S3.SS4">
<label>3.4</label>
<title>Metabolomic analysis</title>
<sec id="S3.SS4.SSS1">
<label>3.4.1</label>
<title>Overall metabolic profile analysis of XM18-5 fermentation supernatant</title>
<p>Principal component analysis (PCA) of the untargeted metabolomics data showed good repeatability in the analysis, with clear sample grouping. Quality control samples clustered tightly, indicating high instrument and data stability. The three biological replicates of <italic>B. velezensis</italic> XM18-5 fermentation broth (XM-1, XM-2, XM-3) formed distinct clusters, primarily separated along PC1. PC1 and PC2 explained 51.64 and 32.63% of the total variance, respectively (cumulative 84.27%), indicating that the metabolic variation was mainly captured by the first two principal components, and the fermentation produced a consistent metabolic profile (<xref ref-type="fig" rid="F13">Figure 13</xref>).</p>
<fig id="F13" position="float">
<label>FIGURE 13</label>
<caption><p>Principal Component Analysis (PCA) plot of metabolites from the <italic>B. velezensis</italic> XM18-5 fermentation supernatant.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g013.tif">
<alt-text content-type="machine-generated">Scatter plot depicting two groups, XM and QC, on principal component axes PC1 and PC2, representing 51.64 percent and 32.63 percent variance, respectively. XM group points are clustered within a red ellipse, while QC group points are in blue.</alt-text>
</graphic>
</fig>
</sec>
<sec id="S3.SS4.SSS2">
<label>3.4.2</label>
<title>Functional classification of differential metabolites</title>
<p>Upregulated differential metabolites were annotated and classified using the KEGG database, with most falling under the &#x201C;Metabolism&#x201D; superclass. Major subclasses included &#x201C;Amino acid metabolism,&#x201D; &#x201C;Other amino acid metabolism,&#x201D; &#x201C;Carbohydrate metabolism,&#x201D; and &#x201C;Biosynthesis of other secondary metabolites.&#x201D; This suggests that primary and secondary metabolic networks are highly active during <italic>B. velezensis</italic> XM18-5 fermentation, consistent with the characteristics of biocontrol Bacillus strains producing bioactive compounds (<xref ref-type="fig" rid="F14">Figure 14</xref>).</p>
<fig id="F14" position="float">
<label>FIGURE 14</label>
<caption><p>KEGG functional classification of the differential metabolites.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g014.tif">
<alt-text content-type="machine-generated">Horizontal bar chart showing various metabolic pathways involved in amino acid metabolism, secondary metabolite biosynthesis, chemical transformation, and others. Percentages vary, with plant secondary metabolites at 77%, and neomycin biosynthesis at 60%. Categories are color-coded on the right.</alt-text>
</graphic>
</fig>
</sec>
<sec id="S3.SS4.SSS3">
<label>3.4.3</label>
<title>Metabolite annotation in biocontrol-related pathways</title>
<p>Focusing on KEGG pathways related to biocontrol, differential metabolites were mainly annotated in &#x201C;Biosynthesis of secondary metabolites,&#x201D; &#x201C;Biosynthesis of antibiotics,&#x201D; and &#x201C;Biosynthesis of amino acids.&#x201D; Metabolites in amino acid biosynthesis pathways showed high abundance, serving as key precursors for antimicrobial lipopeptides such as fengycin and surfactin, supporting the metabolic basis of XM18-5&#x2019;s antagonistic activity (<xref ref-type="fig" rid="F15">Figure 15A</xref>).</p>
<fig id="F15" position="float">
<label>FIGURE 15</label>
<caption><p><bold>(A)</bold> Functional annotation of differential metabolites in biocontrol-related KEGG pathways. <bold>(B)</bold> Functional classification of identified antimicrobial metabolites in KEGG pathways.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g015.tif">
<alt-text content-type="machine-generated">Two bar charts labeled A and B compare various metabolic processes and biosynthesis pathways. Chart A highlights amino acid metabolism, biosynthesis of secondary metabolites, and more, with a focus on the neomycin biosynthesis pathway. Chart B details specific biosynthetic processes, emphasizing neomycin, kanamycin and gentamicin biosynthesis. Each chart uses color coding for different categories, like amino acid metabolism and xenobiotics biodegradation. Percentages are shown next to each pathway for comparison.</alt-text>
</graphic>
</fig>
<p>To further pinpoint the chemical basis of the antimicrobial activity, we screened the metabolome for specific antimicrobial compounds. A total of 9 key antimicrobial metabolites were identified (<xref ref-type="supplementary-material" rid="TS1">Supplementary Table S1</xref>), including the lipopeptide Surfactin, the dipeptide antibiotic Bacilysin, and several broad-spectrum antibiotics such as Gentamicin X2, Tobramycin, and Erythromycin. The functional classification of these specific antimicrobial metabolites revealed that the majority were mapped to &#x201C;Neomycin, kanamycin and gentamicin biosynthesis&#x201D; (28.57%), followed by &#x201C;Biosynthesis of various antibiotics,&#x201D; &#x201C;Biosynthesis of secondary metabolites,&#x201D; and &#x201C;Biosynthesis of phenylpropanoids&#x201D; (each 14.29%). This specific annotation confirms that the secondary metabolic machinery of XM18-5 is actively directing resources toward diverse antibiotic synthesis pathways (<xref ref-type="fig" rid="F15">Figure 15B</xref>).</p>
</sec>
<sec id="S3.SS4.SSS4">
<label>3.4.4</label>
<title>Enrichment analysis of key biocontrol-related metabolic pathways</title>
<p>KEGG pathway enrichment analysis showed significant enrichment in pathways such as &#x201C;Valine, leucine, and isoleucine biosynthesis&#x201D; and &#x201C;Phenylalanine, tyrosine, and tryptophan biosynthesis&#x201D; (high Rich Factor and low q-value). Additionally, pathways like &#x201C;Aminoacyl-tRNA biosynthesis&#x201D; and &#x201C;Amino acid biosynthesis&#x201D; were highly enriched. Activation of these pathways indicates that the metabolic machinery of XM18-5 is strategically mobilized to supply precursors for the large-scale production of its antimicrobial compounds (<xref ref-type="fig" rid="F16">Figure 16A</xref>).</p>
<fig id="F16" position="float">
<label>FIGURE 16</label>
<caption><p><bold>(A)</bold> KEGG pathway enrichment analysis of differential metabolites related to biocontrol. <bold>(B)</bold> KEGG pathway enrichment analysis of identified antimicrobial metabolites.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g016.tif">
<alt-text content-type="machine-generated">A two-panel figure displaying pathway enrichment statistics. Panel A is a dot plot with pathways on the y-axis and enrichment statistics on the x-axis. The size of the dots represents the count, and color indicates p-value, with larger, darker dots showing stronger enrichment. Significant pathways include neomycin and kanamycin biosynthesis. Panel B is similar but shows rich factor on the x-axis, highlighting tetracycline biosynthesis. Both panels use a color gradient for p-value and varying dot sizes for count.</alt-text>
</graphic>
</fig>
<p>Further enrichment analysis focused specifically on the identified antimicrobial metabolites revealed distinct pathway activities. The results indicated that &#x201C;Biosynthesis of 12-, 14-, and 16-membered macrolides&#x201D; and &#x201C;Biosynthesis of various plant secondary metabolites&#x201D; had the highest Rich Factors, suggesting a highly specialized synthesis of macrolide antibiotics (e.g., Erythromycin) and coumarins (e.g., Scopoletin). Furthermore, pathways such as &#x201C;Biosynthesis of type II polyketide products&#x201D; and &#x201C;Nonribosomal peptide structures&#x201D; were also enriched (<xref ref-type="fig" rid="F16">Figure 16B</xref>). This targeted enrichment analysis corroborates the production of polyketides and non-ribosomal peptides (NRPs) like Surfactin, providing a clear metabolic signature for the strain&#x2019;s potent antibacterial and antifungal efficacy.</p>
</sec>
</sec>
<sec id="S3.SS5">
<label>3.5</label>
<title>Scanning electron microscopy observation of the effect of strain XM18-5 on the morphology of <italic>Streptomyces scabies</italic> X-1</title>
<p>Results showed that XM18-5 inhibited the growth of X-1 hyphae. Normal X-1 hyphae had a smooth surface, while treated hyphae exhibited deformation, wrinkling, and cell wall lysis (<xref ref-type="fig" rid="F17">Figure 17</xref>), indicating that XM18-5 has a direct destructive effect on the pathogen.</p>
<fig id="F17" position="float">
<label>FIGURE 17</label>
<caption><p>Effect of XM18-5 on the morphology of hyphae of <italic>Streptomyces scabies</italic> under scanning electron microscope. <bold>(A)</bold> <italic>Streptomyces scabies</italic> X-1. <bold>(B)</bold> Strain XM18-5 antagonizes <italic>Streptomyces scabies</italic>.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g017.tif">
<alt-text content-type="machine-generated">Electron microscope images show two panels. The left panel displays a dense mesh of fibrous structures, resembling a network of tangled strands. The right panel shows a porous, textured surface populated with rod-shaped bacteria interspersed among the fibers.</alt-text>
</graphic>
</fig>
</sec>
<sec id="S3.SS6">
<label>3.6</label>
<title>Antifungal spectrum assay of strain XM18-5</title>
<p>XM18-5 showed varying degrees of inhibition against 10 plant pathogens, with the highest inhibition rate against potato anthracnose fungus C. coccodes at 88.23%, significantly higher than others (P &#x003C; 0.05). The average inhibition rates ranged from 54.25 to 88.23% (<xref ref-type="table" rid="T7">Table 7</xref>), demonstrating the broad-spectrum inhibitory potential of XM18-5 (<xref ref-type="fig" rid="F18">Figure 18</xref>).</p>
<table-wrap position="float" id="T7">
<label>TABLE 7</label>
<caption><p>Inhibition rate of strain XM18-5 against 10 pathogenic fungi.</p></caption>
<table cellspacing="5" cellpadding="5" frame="box" rules="all">
<thead>
<tr>
<th valign="top" align="left">Number</th>
<th valign="top" align="left">Plant pathogens</th>
<th valign="top" align="left">Average inhibition rate (%)</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">1</td>
<td valign="top" align="left">Potato early blight fungus <italic>A. solani</italic></td>
<td valign="top" align="left">63.44 &#x00B1; 1.00d</td>
</tr>
<tr>
<td valign="top" align="left">2</td>
<td valign="top" align="left">Potato anthracnose fungus <italic>C. coccodes</italic></td>
<td valign="top" align="left">88.23 &#x00B1; 0.88a</td>
</tr>
<tr>
<td valign="top" align="left">3</td>
<td valign="top" align="left">Grape gray mold fungus <italic>B. cinerea</italic></td>
<td valign="top" align="left">71.67 &#x00B1; 1.82b</td>
</tr>
<tr>
<td valign="top" align="left">4</td>
<td valign="top" align="left">Potato gray mold fungus <italic>B. cinerea</italic></td>
<td valign="top" align="left">71.07 &#x00B1; 0.55bc</td>
</tr>
<tr>
<td valign="top" align="left">5</td>
<td valign="top" align="left">Potato wilt fungus <italic>F. oxysporum</italic></td>
<td valign="top" align="left">69.79 &#x00B1; 0.57bc</td>
</tr>
<tr>
<td valign="top" align="left">6</td>
<td valign="top" align="left">Potato dry rot fungus <italic>F. sambucinum</italic></td>
<td valign="top" align="left">67.27 &#x00B1; 1.98cd</td>
</tr>
<tr>
<td valign="top" align="left">7</td>
<td valign="top" align="left">Corn stalk rot fungus <italic>F. verticillioides</italic></td>
<td valign="top" align="left">65.42 &#x00B1; 1.82d</td>
</tr>
<tr>
<td valign="top" align="left">8</td>
<td valign="top" align="left">Watermelon wilt fungus <italic>F. oxysporum f.</italic> sp. niveum</td>
<td valign="top" align="left">57.50 &#x00B1; 0.72e</td>
</tr>
<tr>
<td valign="top" align="left">9</td>
<td valign="top" align="left">Corn ear rot fungus <italic>F. graminearum</italic></td>
<td valign="top" align="left">56.25 &#x00B1; 0.00e</td>
</tr>
<tr>
<td valign="top" align="left">10</td>
<td valign="top" align="left">Wolfberry root rot fungus <italic>F. oxysporum</italic></td>
<td valign="top" align="left">54.25 &#x00B1; 2.20e</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn><p>Data are the average of three replicates, and the same lowercase letters indicate no significant difference at the 0.05 level.</p></fn>
</table-wrap-foot>
</table-wrap>
<fig id="F18" position="float">
<label>FIGURE 18</label>
<caption><p>Antifungal activity of strain XM18-5 against ten plant pathogenic fungi. <bold>(A)</bold> Potato early blight fungus <italic>Alternaria solani</italic> experimental group. <bold>(B)</bold> Potato early blight fungus <italic>Alternaria solani</italic> control group. <bold>(C)</bold> Potato anthracnose fungus <italic>Colletotrichum coccodes</italic> experimental group. <bold>(D)</bold> Potato anthracnose fungus <italic>Colletotrichum coccodes</italic> control group. <bold>(E)</bold> Grape gray mold fungus <italic>Botrytis cinerea</italic> experimental group. <bold>(F)</bold> Grape gray mold fungus <italic>Botrytis cinerea</italic> control group. <bold>(G)</bold> Potato gray mold fungus <italic>Botrytis cinerea</italic> experimental group. <bold>(H)</bold> Potato gray mold fungus <italic>Botrytis cinerea</italic> control group. <bold>(I)</bold> Potato wilt fungus <italic>Fusarium oxysporum</italic> experimental group. <bold>(J)</bold> Potato wilt fungus <italic>Fusarium oxysporum</italic> control group. <bold>(K)</bold> Potato dry rot fungus <italic>Fusarium sambucinum</italic> experimental group. <bold>(L)</bold> Potato dry rot fungus <italic>Fusarium sambucinum</italic> control group. <bold>(M)</bold> Corn stalk rot fungus <italic>Fusarium verticillioides</italic> experimental group. <bold>(N)</bold> Corn stalk rot fungus <italic>Fusarium verticillioides</italic> control group. <bold>(O)</bold> Watermelon wilt fungus <italic>Fusarium oxysporum f.</italic> sp. niveum experimental group. <bold>(P)</bold> Watermelon wilt fungus <italic>Fusarium oxysporum f.</italic> sp. niveum control group. <bold>(Q)</bold> Corn ear rot fungus <italic>Fusarium graminearum</italic> experimental group. <bold>(R)</bold> Corn ear rot fungus <italic>Fusarium graminearum</italic> control group. <bold>(S)</bold> Wolfberry root rot fungus <italic>Fusarium oxysporum</italic> experimental group. <bold>(T)</bold> Wolfberry root rot fungus <italic>Fusarium oxysporum</italic> control group.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g018.tif">
<alt-text content-type="machine-generated">A grid of twenty petri dishes labeled A to T, showing various fungal cultures with different textures, growth patterns, and colors. The fungi display a range of shapes and include both solid and radial structures, with colors varying from white and cream to shades of pink and gray, some exhibiting mixed colors or unique geometric designs. Each panel presents a distinct culture, demonstrating diversity in fungal morphology.</alt-text>
</graphic>
</fig>
</sec>
<sec id="S3.SS7">
<label>3.7</label>
<title>Safety assay of strain XM18-5 on potato tubers</title>
<p>Potato slices treated with XM18-5 culture at 1 &#x00D7; 10^8 cfu/mL showed no signs of rot after 5 days, with no significant difference from the control group, indicating that XM18-5 is safe for potatoes (<xref ref-type="fig" rid="F19">Figure 19</xref>).</p>
<fig id="F19" position="float">
<label>FIGURE 19</label>
<caption><p>Safety testing of XM18-5 strain on potato chunks. <bold>(A)</bold> LB culture medium. <bold>(B)</bold> Sterile distilled water. <bold>(C)</bold> Strain XM18-5 culture medium.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g019.tif">
<alt-text content-type="machine-generated">Three images show potato slices in petri dishes labeled A, B, and C. Each slice is placed on filter paper within the dish. The slices have similar sizes and appearances, with slight variations in texture.</alt-text>
</graphic>
</fig>
</sec>
<sec id="S3.SS8">
<label>3.8</label>
<title>Pot experiment for biocontrol efficacy</title>
<p>Results showed that the pathogen-treated group had a potato incidence rate of 53.56% and a disease index of 49.50. The XM18-5-treated group had an incidence rate of 25.00% and a disease index of 14.40, with a preventive effect of 70.90% (<xref ref-type="table" rid="T8">Table 8</xref>). This demonstrates that XM18-5 can effectively control potato common scab (<xref ref-type="fig" rid="F20">Figure 20</xref>).</p>
<table-wrap position="float" id="T8">
<label>TABLE 8</label>
<caption><p>The biocontrol efficacy of strain XM18-5 on potato common scab.</p></caption>
<table cellspacing="5" cellpadding="5" frame="box" rules="all">
<thead>
<tr>
<th valign="top" align="left">Treatment</th>
<th valign="top" align="left">Occurrence rate (%)</th>
<th valign="top" align="left">Disease index (%)</th>
<th valign="top" align="left">Biocontrol efficacy (%)</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">1 (Control)</td>
<td valign="top" align="left">0</td>
<td valign="top" align="left">0</td>
<td valign="top" align="left">/</td>
</tr>
<tr>
<td valign="top" align="left">2 (Pathogen)</td>
<td valign="top" align="left">53.56 &#x00B1; 1.20a</td>
<td valign="top" align="left">49.50 &#x00B1; 2.30a</td>
<td valign="top" align="left">/</td>
</tr>
<tr>
<td valign="top" align="left">3 (XM18-5)</td>
<td valign="top" align="left">25.00 &#x00B1; 1.40b</td>
<td valign="top" align="left">14.40 &#x00B1; 1.45b</td>
<td valign="top" align="left">70.90 &#x00B1; 0.40</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn><p>The same lowercase letters indicate no significant difference at the 0.05 level.</p></fn>
</table-wrap-foot>
</table-wrap>
<fig id="F20" position="float">
<label>FIGURE 20</label>
<caption><p>The preventive effect of strain XM18-5 on potato common scab. <bold>(A)</bold> Pathogen treatment group. <bold>(B)</bold> Water treatment group. <bold>(C)</bold> Biocontrol bacteria and pathogen treatment group.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-17-1748645-g020.tif">
<alt-text content-type="machine-generated">(A) A cluster of small, irregularly shaped red potatoes with some visible dirt and blemishes. (B) A mound of slightly larger red potatoes, smoother in texture, with fewer blemishes. (C) A group of uniform-sized red potatoes, mostly smooth with minor spots, arranged neatly.</alt-text>
</graphic>
</fig>
</sec>
</sec>
<sec id="S4" sec-type="discussion">
<label>4</label>
<title>Discussion</title>
<p>This study isolated and identified a potent biocontrol strain, <italic>Bacillus velezensis</italic> XM18-5, from soil infested with potato common scab. Phenotypic evaluations confirmed that the strain exhibits strong direct antagonism against <italic>Streptomyces scabies</italic>, achieving a control efficacy of up to 70.90% in pot experiments, and displays broad-spectrum inhibitory activity against various plant pathogens. To uncover the molecular mechanisms underlying its superior biocontrol effects, this research integrated genomics and metabolomics to elucidate the core mode of action by which XM18-5 inhibits <italic>S. scabies</italic>.</p>
<p>Genome mining revealed the formidable genetic potential of <italic>B. velezensis</italic> XM18-5 for biocontrol. Genomic analysis is a critical step in unveiling the mechanisms of action and assessing the application potential of biocontrol strains (<xref ref-type="bibr" rid="B2">Bert&#x00EA; et al., 2022</xref>; <xref ref-type="bibr" rid="B17">Lagzian et al., 2023</xref>). The genome size (3.94 Mb) and framework of strain XM18-5 are similar to those of previously reported high-efficacy biocontrol strains such as FZB42 and SQR9 (<xref ref-type="bibr" rid="B8">Chen et al., 2009</xref>; <xref ref-type="bibr" rid="B38">Zhang et al., 2015</xref>). Analysis with antiSMASH identified 12 secondary metabolite biosynthesis gene clusters (BGCs) within its genome, indicating a strong capacity for producing bioactive substances. These BGCs include those encoding non-ribosomal peptides (NRPs) like surfactin and fengycin, and polyketides (PKS) such as macrolactin H and difficidin. Notably, six of these BGCs share 100% similarity with known clusters, providing robust evidence for the genetic basis of XM18-5 to produce a diverse array of potent antimicrobial compounds (<xref ref-type="bibr" rid="B31">Wang et al., 2019</xref>; <xref ref-type="bibr" rid="B27">Sousa et al., 2025</xref>; <xref ref-type="bibr" rid="B39">Zhao et al., 2025</xref>).</p>
<p>Importantly, our metabolomic analysis successfully detected the presence of key antimicrobial compounds, validating the genomic predictions. Specifically, the lipopeptide Surfactin (m/z 1056.65) and the dipeptide Bacilysin (m/z 235.11) were identified in the fermentation broth. Crucially, the detection of Surfactin and Bacilysin provides a direct mechanistic explanation for the observed antagonism. Surfactin is well-known for its ability to disrupt pathogen cell membranes (<xref ref-type="bibr" rid="B20">Meena and Kanwar, 2015</xref>), which directly explains the severe deformation and rupture of <italic>S. scabies</italic> hyphae observed under scanning electron microscopy in this study. Furthermore, we detected a diverse range of antibiotics, including aminoglycosides (Gentamicin X2, Tobramycin), macrolides (Erythromycin), and tetracyclines (Tetracycline). The detection of Scopoletin, a coumarin derivative usually associated with plant defense, is also intriguing and suggests XM18-5 may synthesize or metabolize plant-associated compounds to enhance environmental fitness. Simultaneously, Bacilysin acts as a &#x201C;Trojan horse&#x201D; antibiotic; it is transported into pathogen cells and hydrolyzed to release anticapsin, which inhibits glucosamine-6-phosphate synthase, blocking cell wall synthesis (<xref ref-type="bibr" rid="B33">Wang et al., 2018</xref>). The dual attack on cell membranes (Surfactin) and cell walls (Bacilysin) constitutes a lethal synergistic strategy. Furthermore, the unexpected identification of broad-spectrum antibiotics, including macrolides (Erythromycin) and aminoglycosides, suggests that XM18-5 may have acquired or activated diverse pathway capabilities to maintain a competitive advantage in the complex soil microbiome.</p>
<p>Metabolomic analysis provided direct material evidence for the potential predicted by the genome. While the genome reveals the genetic potential of a strain, metabolomics elucidates its actual metabolic output and functional realization (<xref ref-type="bibr" rid="B7">Chen et al., 2025</xref>). The non-targeted metabolomic analysis in this study showed that &#x201C;valine, leucine, and isoleucine biosynthesis&#x201D; and &#x201C;phenylalanine, tyrosine, and tryptophan biosynthesis&#x201D; were the most significantly enriched metabolic pathways in the strain&#x2019;s fermentation broth. These branched-chain and aromatic amino acids are essential precursors for the synthesis of antimicrobial lipopeptides like surfactin and fengycin (<xref ref-type="bibr" rid="B32">Wang et al., 2023</xref>). This is strongly supported by the specific detection of Surfactin in our samples, confirming that the upregulation of these amino acid pathways directly translates into the production of final bioactive lipopeptides. This finding indicates that the primary metabolic system of XM18-5 is preferentially mobilized to ensure an abundant supply for the downstream synthesis of antimicrobial lipopeptides. This forms a logical loop with the genomic functional annotations, where a large number of genes were enriched in &#x201C;amino acid metabolism&#x201D; and &#x201C;biosynthesis of other secondary metabolites.&#x201D; This complete chain of evidence, from genetic potential to metabolic readiness to functional performance, systematically clarifies the biocontrol mode of action of XM18-5.</p>
<p>In addition to direct antibiosis, XM18-5 possesses the genetic potential for other synergistic biocontrol mechanisms. The genome contains genes encoding 41 glycoside hydrolases (GHs) and chitin-binding proteins, which may act by degrading the chitin-rich cell wall of <italic>Streptomyces</italic> spp. (<xref ref-type="bibr" rid="B30">Wang et al., 2025</xref>). Furthermore, the identification of genes for acetolactate synthase and decarboxylase, key enzymes in the synthesis of volatile organic compounds (VOCs) like acetoin and 2,3-butanediol, suggests another mode of action. These VOCs are known to not only inhibit pathogens directly but also to induce systemic resistance (ISR) in the host plant (<xref ref-type="bibr" rid="B28">Ubhayasekera, 2011</xref>; <xref ref-type="bibr" rid="B26">Sivaramakrishnan et al., 2024</xref>). This suggests that XM18-5 may protect plants through multiple mechanisms, highlighting its potential as a multifunctional biocontrol agent.</p>
<p>In summary, <italic>B. velezensis</italic> XM18-5 is not merely a producer of a single antibiotic, but a sophisticated biological factory. Its high efficacy against potato common scab is driven by a &#x201C;cocktail&#x201D; mechanism: the genomic encoding and metabolic production of membrane-disrupting lipopeptides (Surfactin) and cell-wall-inhibiting antibiotics (Bacilysin), supported by a rewired primary metabolism that ensures efficient precursor supply. These findings provide a solid theoretical foundation for the formulation of XM18-5 as a novel, effective microbial fertilizer for sustainable potato production.</p>
</sec>
</body>
<back>
<sec id="S5" sec-type="data-availability">
<title>Data availability statement</title>
<p>16S sequence data are deposited in the NCBI GenBank database under the accession number <ext-link ext-link-type="DDBJ/EMBL/GenBank" xlink:href="OK560566">OK560566</ext-link>. Additionally, DNA sequence data are deposited in the NCBI GenBank database under the accession number <ext-link ext-link-type="DDBJ/EMBL/GenBank" xlink:href="CP199399">CP199399</ext-link>. The genome sequencing data of strain XM18-5 were submitted to GenBank under accession number <ext-link ext-link-type="DDBJ/EMBL/GenBank" xlink:href="CP199399">CP199399</ext-link>.</p>
</sec>
<sec id="S6" sec-type="author-contributions">
<title>Author contributions</title>
<p>XW: Writing &#x2013; original draft, Writing &#x2013; review &#x0026; editing, Conceptualization, Data curation, Investigation, Methodology, Validation. JA: Data curation, Writing &#x2013; original draft. CG: Methodology, Validation, Writing &#x2013; review &#x0026; editing. JT: Validation, Writing &#x2013; review &#x0026; editing. RS: Supervision, Validation, Writing &#x2013; review &#x0026; editing. PZ: Project administration, Writing &#x2013; review &#x0026; editing.</p>
</sec>
<sec id="S8" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The author(s) declared that this work was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="S9" sec-type="ai-statement">
<title>Generative AI statement</title>
<p>The author(s) declared that generative AI was not used in the creation of this manuscript.</p>
<p>Any alternative text (alt text) provided alongside figures in this article has been generated by Frontiers with the support of artificial intelligence and reasonable efforts have been made to ensure accuracy, including review by the authors wherever possible. If you identify any issues, please contact us.</p>
</sec>
<sec id="S10" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<sec id="S11" sec-type="supplementary-material">
<title>Supplementary material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fmicb.2026.1748645/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fmicb.2026.1748645/full#supplementary-material</ext-link></p>
<supplementary-material xlink:href="Table_1.xlsx" id="TS1" mimetype="application/vnd.openxmlformats-officedocument.spreadsheetml.sheet"/>
</sec>
<ref-list>
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<fn-group>
<fn id="n1" fn-type="custom" custom-type="edited-by"><p>Edited by: <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/451313/overview">Martin Filion</ext-link>, McGill University, Macdonald Campus, Canada</p></fn>
<fn id="n2" fn-type="custom" custom-type="reviewed-by"><p>Reviewed by: <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/521326/overview">Abhinav Aeron</ext-link>, Chonbuk National University, Republic of Korea</p>
<p><ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/636925/overview">Yuridia Mercado-Flores</ext-link>, Universidad Polit&#x00E9;cnica de Pachuca, Mexico</p></fn>
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