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<journal-id journal-id-type="publisher-id">Front. Microbiol.</journal-id>
<journal-title-group>
<journal-title>Frontiers in Microbiology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Microbiol.</abbrev-journal-title>
</journal-title-group>
<issn pub-type="epub">1664-302X</issn>
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<publisher-name>Frontiers Media S.A.</publisher-name>
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<article-meta>
<article-id pub-id-type="doi">10.3389/fmicb.2025.1736820</article-id>
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<article-categories>
<subj-group subj-group-type="heading">
<subject>Editorial</subject>
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<title-group>
<article-title>Editorial: Expert opinions: save the microbes to save the planet</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" corresp="yes">
<name><surname>Rappuoli</surname> <given-names>Rino</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="corresp" rid="c001"><sup>&#x0002A;</sup></xref>
<role vocab="credit" vocab-identifier="https://credit.niso.org/" vocab-term="Supervision" vocab-term-identifier="https://credit.niso.org/contributor-roles/supervision/">Supervision</role>
<role vocab="credit" vocab-identifier="https://credit.niso.org/" vocab-term="Conceptualization" vocab-term-identifier="https://credit.niso.org/contributor-roles/conceptualization/">Conceptualization</role>
<role vocab="credit" vocab-identifier="https://credit.niso.org/" vocab-term="Validation" vocab-term-identifier="https://credit.niso.org/contributor-roles/validation/">Validation</role>
<role vocab="credit" vocab-identifier="https://credit.niso.org/" vocab-term="Writing &#x2013; review &amp; editing" vocab-term-identifier="https://credit.niso.org/contributor-roles/writing-review-editing/">Writing &#x2013; review &#x00026; editing</role>
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<contrib contrib-type="author">
<name><surname>Puglia</surname> <given-names>Anna Maria</given-names></name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
<role vocab="credit" vocab-identifier="https://credit.niso.org/" vocab-term="Validation" vocab-term-identifier="https://credit.niso.org/contributor-roles/validation/">Validation</role>
<role vocab="credit" vocab-identifier="https://credit.niso.org/" vocab-term="Writing &#x2013; review &amp; editing" vocab-term-identifier="https://credit.niso.org/contributor-roles/writing-review-editing/">Writing &#x2013; review &#x00026; editing</role>
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<contrib contrib-type="author">
<name><surname>Pizza</surname> <given-names>Mariagrazia</given-names></name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
<role vocab="credit" vocab-identifier="https://credit.niso.org/" vocab-term="Writing &#x2013; review &amp; editing" vocab-term-identifier="https://credit.niso.org/contributor-roles/writing-review-editing/">Writing &#x2013; review &#x00026; editing</role>
<role vocab="credit" vocab-identifier="https://credit.niso.org/" vocab-term="Validation" vocab-term-identifier="https://credit.niso.org/contributor-roles/validation/">Validation</role>
<uri xlink:href="https://loop.frontiersin.org/people/2555864"/>
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<aff id="aff1"><label>1</label><institution>Fondazione Biotecnopolo di Siena</institution>, <city>Siena</city>, <country country="it">Italy</country></aff>
<aff id="aff2"><label>2</label><institution>Dipartimento Innovazione, Consorzio Italbiotec</institution>, <city>Milan</city>, <country country="it">Italy</country></aff>
<aff id="aff3"><label>3</label><institution>Centre for Bacterial Resistance Biology, Imperial College London</institution>, <city>London</city>, <country country="gb">United Kingdom</country></aff>
<author-notes>
<corresp id="c001"><label>&#x0002A;</label>Correspondence: Rino Rappuoli, <email xlink:href="mailto:rino.rappuoli@biotecnopolo.it">rino.rappuoli@biotecnopolo.it</email></corresp>
</author-notes>
<pub-date publication-format="electronic" date-type="pub" iso-8601-date="2025-12-09">
<day>09</day>
<month>12</month>
<year>2025</year>
</pub-date>
<pub-date publication-format="electronic" date-type="collection">
<year>2025</year>
</pub-date>
<volume>16</volume>
<elocation-id>1736820</elocation-id>
<history>
<date date-type="received">
<day>31</day>
<month>10</month>
<year>2025</year>
</date>
<date date-type="accepted">
<day>17</day>
<month>11</month>
<year>2025</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x000A9; 2025 Rappuoli, Puglia and Pizza.</copyright-statement>
<copyright-year>2025</copyright-year>
<copyright-holder>Rappuoli, Puglia and Pizza</copyright-holder>
<license>
<ali:license_ref start_date="2025-12-09">https://creativecommons.org/licenses/by/4.0/</ali:license_ref>
<license-p>This is an open-access article distributed under the terms of the <ext-link ext-link-type="uri" xlink:href="https://creativecommons.org/licenses/by/4.0/">Creative Commons Attribution License (CC BY)</ext-link>. The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</license-p>
</license>
</permissions>
<kwd-group>
<kwd>microbes</kwd>
<kwd>climate change</kwd>
<kwd>IUMS Congress</kwd>
<kwd>sustainable solutions</kwd>
<kwd>planet health</kwd>
</kwd-group>
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<custom-meta-group>
<custom-meta>
<meta-name>section-at-acceptance</meta-name>
<meta-value>Terrestrial Microbiology</meta-value>
</custom-meta>
</custom-meta-group>
</article-meta>
<notes notes-type="frontiers-research-topic">
<p><bold>Editorial on the Research Topic</bold> <ext-link xlink:href="https://www.frontiersin.org/research-topics/57992/expert-opinions-save-the-microbes-to-save-the-planet" ext-link-type="uri">Expert opinions: save the microbes to save the planet</ext-link></p></notes>
</front>
<body>
<p>The industrial revolution provided huge benefits to humankind and changed the course of history. However, the growing demand of energy to sustain machines, that is mostly based on fossil fuels, started a slow but irreversible increase of the temperature of our planet. In 2024 the temperature reached for the first time the record high of 1.5 &#x000B0;C above that registered before the industrial era. This temperature increase is mostly due to the accumulation in the atmosphere of greenhouse gases such as carbon dioxide, methane and nitrous oxide, which do not allow the heat of the sun to escape from the atmosphere. The increase of the temperature of the planet is already causing dramatic effects: tropical diseases are moving to Southern Europe and North America; extreme weather events are devastating the continents with increased frequency; millions of tons of plastic are polluting soil and oceans and releasing microplastics that contaminate the cells of most living organisms; production of food for eight billion people is done utilizing chemical fertilizers which pollute the soil, rivers, lakes, and oceans; and, deforestation and urbanization are creating new diseases and new pandemics.</p>
<p>We are getting very close to the point of no return, and we have the urgency of adopting sustainable solutions, because the human population cannot be healthy unless the planet is also healthy. Microbes created life on Earth. The first bacteria appeared approximately 3.8 billion years ago, they generated the oxygen that is present in our atmosphere, they generated all living organism, including plants and animals.</p>
<p>One trillion species of microbes sustain the life of our planet; they live everywhere, including most extreme environments. They evolved a life on the planet based on sustainable solutions and have the power to provide solutions for most of the causes of climate change. Microbes can digest greenhouse gases and use them to make fuels and chemical compounds; they can digest plastics and generate biodegradable plastics; they can produce natural fertilizers by fixing nitrogen from the atmosphere; and they can provide food to the planet without the use of chemical fertilizes. Microbes can use biological wastes to generate energy, heat, fuels, and chemical compounds. All compounds that today are made by burning fossil fuels, in theory can be produced without pollution by microbes.</p>
<p>The main reason why we have not paid attention to the power of the microbes is because we invested so much on burning fossil fuels, and we created industrial plants based on fossil fuels, so that today it is very convenient to continue with them. However, we have reached a point where, if we care about the future of the planet and about the future generations, we have no choice. We need to find sustainable and responsible solutions for our planet and these solutions cannot be found without the help of microbes. For this reason, the International Union of Microbiological Societies (IUMS) decided to make climate change a major focus of modern microbiology, by launching a call for action, inviting all the microbiologists of the planet to think how they can contribute to the health of the planet by developing microbe-based solutions to address climate change. The call for action was published in 2023 (<xref ref-type="bibr" rid="B5">Rappuoli et al., 2023</xref>) and was followed up by several other publications (<xref ref-type="bibr" rid="B2">Crowther et al., 2024</xref>; <xref ref-type="bibr" rid="B4">Rappuoli et al., 2025</xref>; <xref ref-type="bibr" rid="B1">Borgianni et al., 2025</xref>; <xref ref-type="bibr" rid="B3">Lennon et al., 2025</xref>). The topic was also discussed in a symposium and a dedicated panel at the IUMS meeting held in Florence in October 2024. On that occasion, it was decided to provide the opportunity to all microbiologists worldwide to contribute to the topic by submitting papers to this issue of <italic>Frontiers in Microbiology</italic>. The papers in this volume, while they do not provide yet final solutions, report the beginning of a new era where microbiologists will be major players in addressing the health of the planet by discovering and developing microbe-based sustainable solutions.</p>
</body>
<back>
<sec sec-type="author-contributions" id="s1">
<title>Author contributions</title>
<p>RR: Supervision, Conceptualization, Validation, Writing &#x02013; review &#x00026; editing, Writing &#x02013; original draft. AP: Validation, Writing &#x02013; review &#x00026; editing. MP: Writing &#x02013; review &#x00026; editing, Validation.</p>
</sec>
<sec sec-type="COI-statement" id="conf1">
<title>Conflict of interest</title>
<p>All authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec sec-type="ai-statement" id="s2">
<title>Generative AI statement</title>
<p>The author(s) declare that no Gen AI was used in the creation of this manuscript.</p>
<p>Any alternative text (alt text) provided alongside figures in this article has been generated by Frontiers with the support of artificial intelligence and reasonable efforts have been made to ensure accuracy, including review by the authors wherever possible. If you identify any issues, please contact us.</p>
</sec>
<sec sec-type="disclaimer" id="s3">
<title>Publisher&#x00027;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
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<fn-group>
<fn fn-type="custom" custom-type="edited-by" id="fn0001">
<p>Edited and reviewed by: <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/18784/overview">Jeanette M. Norton</ext-link>, Utah State University, United States</p>
</fn>
</fn-group>
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