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<journal-id journal-id-type="publisher-id">Front. Microbiol.</journal-id>
<journal-title>Frontiers in Microbiology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Microbiol.</abbrev-journal-title>
<issn pub-type="epub">1664-302X</issn>
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<publisher-name>Frontiers Media S.A.</publisher-name>
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<article-id pub-id-type="doi">10.3389/fmicb.2025.1646518</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Microbiology</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Survival tactics of <italic>Bacillus licheniformis</italic> KNP under hexavalent chromium stress: a study of detoxification and chemotactic responses</article-title>
</title-group>
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<name><surname>Garg</surname> <given-names>Akansha</given-names></name>
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<contrib contrib-type="author" equal-contrib="yes">
<name><surname>Ali</surname> <given-names>Mushtaq</given-names></name>
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<xref ref-type="author-notes" rid="fn001"><sup>&#x02020;</sup></xref>
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<name><surname>Ahmad</surname> <given-names>Aiman</given-names></name>
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<name><surname>Chauhan</surname> <given-names>Prerna</given-names></name>
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<name><surname>Kumar</surname> <given-names>Ashish</given-names></name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
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<name><surname>Mishra</surname> <given-names>Rupali</given-names></name>
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<name><surname>Dubey</surname> <given-names>Vimal Kumar</given-names></name>
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<name><surname>Srivastava</surname> <given-names>Alok</given-names></name>
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<name><surname>Garg</surname> <given-names>Sanjay Kumar</given-names></name>
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<name><surname>Arora</surname> <given-names>Pankaj Kumar</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
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<aff id="aff1"><sup>1</sup><institution>Department of Plant Science, MJP Rohilkhand University</institution>, <addr-line>Bareilly</addr-line>, <country>India</country></aff>
<aff id="aff2"><sup>2</sup><institution>Department of Microbiology, MJP Rohilkhand University</institution>, <addr-line>Bareilly</addr-line>, <country>India</country></aff>
<aff id="aff3"><sup>3</sup><institution>Department of Environmental Microbiology, Babasaheb Bhimrao Ambedkar University</institution>, <addr-line>Lucknow</addr-line>, <country>India</country></aff>
<aff id="aff4"><sup>4</sup><institution>Faculty of Agriculture, Mahayogi Gorakhnath University</institution>, <addr-line>Gorakhpur</addr-line>, <country>India</country></aff>
<author-notes>
<fn fn-type="edited-by"><p>Edited by: Kunal R. Jain, Sardar Patel University, India</p></fn>
<fn fn-type="edited-by"><p>Reviewed by: Eliseo Cristiani-Urbina, National Polytechnic Institute, Mexico</p>
<p>Alok Kumar, Banaras Hindu University, India</p></fn>
<corresp id="c001">&#x0002A;Correspondence: Pankaj Kumar Arora <email>arora484&#x00040;gmail.com</email></corresp>
<corresp id="c002">Alok Srivastava <email>alok.srivastava&#x00040;mjpru.ac.in</email></corresp>
<fn fn-type="equal" id="fn001"><p>&#x02020;These authors have contributed equally to this work</p></fn></author-notes>
<pub-date pub-type="epub">
<day>05</day>
<month>09</month>
<year>2025</year>
</pub-date>
<pub-date pub-type="collection">
<year>2025</year>
</pub-date>
<volume>16</volume>
<elocation-id>1646518</elocation-id>
<history>
<date date-type="received">
<day>13</day>
<month>06</month>
<year>2025</year>
</date>
<date date-type="accepted">
<day>11</day>
<month>08</month>
<year>2025</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x000A9; 2025 Garg, Ali, Ahmad, Chauhan, Kumar, Mishra, Dubey, Srivastava, Garg and Arora.</copyright-statement>
<copyright-year>2025</copyright-year>
<copyright-holder>Garg, Ali, Ahmad, Chauhan, Kumar, Mishra, Dubey, Srivastava, Garg and Arora</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/"><p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p></license>
</permissions>
<abstract>
<p>Hexavalent chromium [Cr(VI)] pollution is a serious environmental issue because it is highly toxic and persistent. We aimed to investigate the growth, Cr(VI) reducing capacity, and chemotaxis of <italic>Bacillus licheniformis</italic> strain KNP under the stress of Cr(VI) in the form of K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub> (250&#x02013;1,000 ppm). Bacterial growth decreased as Cr(VI) concentration increased, with a maximum at 250 ppm K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub> and strong inhibition at 1,000 ppm K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub>. Significantly, strain KNP completely reduced Cr(VI) in the form of 500 ppm K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub> within 48 h. Fourier Transform Infrared spectroscopy (FTIR) showed biochemical changes of functional groups present on bacterial cell wall due to interaction with chromium. A scanning electron microscope (SEM) and energy dispersive X-ray spectroscopy (EDX) analysis confirmed the accumulation of Cr on the surface of bacteria with morphological changes. Strain KNP also showed negative chemotaxis away from Cr(VI) and positive chemotaxis toward glucose, as indicated by drop plate and chemical plug assays. Genomic analysis revealed major chemotaxis-related genes that play a role in Cr(VI) sensing and avoidance, indicating a complex survival strategy. These results indicated that <italic>B. licheniformis</italic> strain KNP is a good candidate for bioremediation purposes, providing an effective combination of Cr(VI) detoxification and tactical bacterial migration in polluted environments.</p></abstract>
<kwd-group>
<kwd>chemotaxis</kwd>
<kwd>detoxification</kwd>
<kwd>chromium</kwd>
<kwd>heavy metal</kwd>
<kwd><italic>Bacillus</italic></kwd>
</kwd-group>
<counts>
<fig-count count="6"/>
<table-count count="2"/>
<equation-count count="1"/>
<ref-count count="68"/>
<page-count count="15"/>
<word-count count="9847"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-at-acceptance</meta-name>
<meta-value>Microbiotechnology</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec sec-type="intro" id="s1">
<title>Introduction</title>
<p>Chromium (Cr) is a widespread heavy metal in the environment, which primarily occurs in two oxidation states: trivalent chromium [Cr(III)] and hexavalent chromium [Cr(VI)] (<xref ref-type="bibr" rid="B1">Abbas et al., 2025</xref>; <xref ref-type="bibr" rid="B31">Kumari et al., 2025</xref>). Though Cr(III) is an essential trace element with negligible toxicity, Cr(VI) is very toxic, carcinogenic, and causes significant environmental and health risks due to its high solubility and mobility in aquatic systems (<xref ref-type="bibr" rid="B65">Xing et al., 2025</xref>). Industrial operations like stainless steel production, leather tanning, and mining are major contributors to Cr(VI) contamination, which underscores the necessity for efficient remediation strategies (<xref ref-type="bibr" rid="B64">Xiang et al., 2025</xref>; <xref ref-type="bibr" rid="B65">Xing et al., 2025</xref>).</p>
<p>The biotransformation of chromium is a crucial microbially mediated process wherein Cr(VI) is detoxified through reduction to the less toxic and insoluble Cr(III), which subsequently precipitates and becomes less bioavailable (<xref ref-type="bibr" rid="B65">Xing et al., 2025</xref>). Various bacterial, fungal, and archaeal strains have evolved enzymatic mechanisms to counteract Cr(VI) toxicity via intracellular and extracellular reduction mechanisms. These detoxification pathways generally include chromate reductases, electron transport chains, and oxidative stress response systems, allowing microorganisms to tolerate and metabolize Cr(VI) in a wide variety of environmental settings (<xref ref-type="bibr" rid="B65">Xing et al., 2025</xref>). A comprehensive understanding of these microbial metabolic pathways is fundamental to optimizing bioremediation strategies for chromium-contaminated environments (<xref ref-type="bibr" rid="B49">Saxena et al., 2025</xref>).</p>
<p>The comparative analysis of bacterial species involved in Cr(VI) reduction reveals a diverse array of efficiencies across genera. <italic>Bacillus licheniformis</italic> stands out for its broad reduction range, effectively reducing 20&#x02013;1,500 ppm Cr(VI) within 24&#x02013;72 h (<xref ref-type="bibr" rid="B25">Kavitha et al., 2011</xref>), whereas its thermotolerant strain B22 tolerates up to 100 ppm (<xref ref-type="bibr" rid="B15">Doganli and Dogan, 2014</xref>). Other <italic>Bacillus</italic> species also demonstrate significant reduction capabilities: <italic>B. cohnii</italic> SR2 and <italic>B. licheniformis</italic> SR3 achieved 94%&#x02212;95% reduction of 100 ppm Cr(VI) within 25 h (<xref ref-type="bibr" rid="B47">Sarankumar et al., 2020</xref>). <italic>B. megaterium, B. carbonip</italic>hilus, <italic>B. subtilis</italic>, and <italic>B. licheniformis</italic> showed tolerance and reduction across 125&#x02013;500 ppm concentrations (<xref ref-type="bibr" rid="B42">Pinki et al., 2021</xref>). <italic>B. wiedmannii</italic> S1 showed a 70% reduction of Cr(VI) when the initial concentration was 200 &#x003BC;g/ml (<xref ref-type="bibr" rid="B2">Adhikary et al., 2025</xref>). <italic>Bacillus tropicus</italic> CRB14 reduced 86.57% Cr(VI) within 96 h at higher concentrations (<xref ref-type="bibr" rid="B57">Tuli et al., 2024</xref>). <italic>B. paramycoides</italic> S48 achieved a 90% reduction of chromium within 48 h at concentrations ranging from 25 to 50 mg/L. However, the reduction efficiency progressively declined as the concentration of K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub> increased from 100 to 500 mg/L (<xref ref-type="bibr" rid="B22">Kalsoom et al., 2025</xref>). Notably, <italic>B. vallismortis</italic> and <italic>B. haynesii</italic> formed biofilms in response to chromium stress, which contributed 60%&#x02212;99% Cr(VI) reduction (<xref ref-type="bibr" rid="B34">Maurya et al., 2022</xref>), suggesting biofilm-mediated detoxification as a potent strategy.</p>
<p>In contrast, <italic>Cellulosimicrobium</italic> species exhibit high tolerance and reduction efficiency, with SCRB10 tolerating up to 800 ppm and reducing 96.98% of 100 ppm Cr(VI) in 96 h (<xref ref-type="bibr" rid="B10">Bharagava and Mishra, 2018</xref>). Strain A8 reduces 98.6% of 900 &#x003BC;g/ml Cr(VI) (<xref ref-type="bibr" rid="B37">Naeem et al., 2013</xref>). However, other strains like <italic>C. cellulans</italic> KUCr3 and CrK16 showed moderate reduction efficiencies of 40% and 41%, respectively (<xref ref-type="bibr" rid="B13">Chatterjee et al., 2011</xref>; <xref ref-type="bibr" rid="B45">Rehman and Faisal, 2015</xref>). <italic>Microbacterium</italic> species also demonstrate promising capabilities: <italic>M. oleivorans</italic> A1 reduced 750 &#x003BC;M Cr(VI) in 85 h (<xref ref-type="bibr" rid="B48">Sarkar et al., 2015</xref>), whereas <italic>M. testaceum</italic> B-HS2 exhibited exceptional tolerance up to 48 mM (<xref ref-type="bibr" rid="B16">Elahi et al., 2019</xref>). Both <italic>Microbacterium</italic> sp. M5 and <italic>M. paraoxydans</italic> SCRB19 reduced 400 and 500 ppm Cr(VI), respectively, although with different efficiencies (<xref ref-type="bibr" rid="B29">Kumar and Saini, 2019</xref>; <xref ref-type="bibr" rid="B35">Mishra et al., 2021</xref>).</p>
<p>Other genera also contribute to Cr(VI) bioremediation. <italic>Brucella</italic> sp. showed complete reduction of 50 ppm Cr(VI) using cell-free extracts (<xref ref-type="bibr" rid="B55">Thacker et al., 2007</xref>), and <italic>B. intermedius</italic> TJ-5 demonstrated bioremediation potential (<xref ref-type="bibr" rid="B14">Chen et al., 2022</xref>). <italic>Exiguobacterium acetylicum</italic> demonstrated 95.4% Cr(VI) reduction at 50 mg/L concentration (<xref ref-type="bibr" rid="B17">Garcia da Cunha et al., 2025</xref>). <italic>Pseudomonas</italic> strains, such as CPSB21, exhibited high resistance (up to 700 ppm) and reduction efficiency (up to 90%; <xref ref-type="bibr" rid="B18">Gupta et al., 2018</xref>; <xref ref-type="bibr" rid="B26">Kumar et al., 2023</xref>), with MAI4 identified as a potent reducer (<xref ref-type="bibr" rid="B61">Wani et al., 2019</xref>). <italic>Kocuria</italic> species, particularly the radio-resistant ASB107, are known for effective biosorption of Cr(VI) (<xref ref-type="bibr" rid="B4">Akbarpour Nesheli et al., 2017</xref>), whereas <italic>Klebsiella pneumoniae</italic> MS15 and <italic>K. aerogenes</italic> MUM reduced Cr(VI) up to 80 and 600 ppm, respectively, indicating moderate to high tolerance (<xref ref-type="bibr" rid="B26">Kumar et al., 2023</xref>). <italic>Brevibacillus borstelensis</italic> SSAU-3T demonstrated 99% Cr(VI) removal of 400 ppm Cr(VI) at 55 &#x000B0;C (<xref ref-type="bibr" rid="B3">Agrawal et al., 2025</xref>).</p>
<p>Chemotaxis of chromium involves the ability of microorganisms to sense and move toward or away from chromium gradients in the environment (<xref ref-type="bibr" rid="B40">Pandey and Jain, 2002</xref>). Some bacterial species exhibit positive chemotaxis toward Cr(VI)-contaminated regions to increase their chances of colonization and, consequently, removal of Cr(VI) (<xref ref-type="bibr" rid="B50">Shamim et al., 2014</xref>; <xref ref-type="bibr" rid="B8">Barrionuevo and Vullo, 2012</xref>). However, some microorganisms exhibit negative chemotaxis, attempting to move away from high chromium concentrations due to its toxicity (<xref ref-type="bibr" rid="B6">Arora et al., 2015</xref>). Chemotactic behavior is crucial for microbial bioremediation, as it guides chromium-reducing bacteria (CRB) to contaminated areas, thus enhancing detoxification efficiency. This process is regulated by transmembrane receptors, intracellular signaling pathways, and flagellar motility, which collectively increase microbial adaptation and survival under metal stress conditions (<xref ref-type="bibr" rid="B66">Xu et al., 2024</xref>).</p>
<p>Biochemical synergy between biotransformation and chemotaxis is crucial in controlling the overall efficiency of microbial Cr(VI) remediation (<xref ref-type="bibr" rid="B39">Pal et al., 2022</xref>). By using microbial motility and metabolic equipment, researchers are trying to create a low-cost, eco-friendly, and sustainable approach to chromium detoxification in polluted environments.</p>
<p>While numerous studies have explored the enzymatic and molecular mechanisms of Cr(VI) reduction in bacteria (<xref ref-type="bibr" rid="B3">Agrawal et al., 2025</xref>; <xref ref-type="bibr" rid="B2">Adhikary et al., 2025</xref>; <xref ref-type="bibr" rid="B49">Saxena et al., 2025</xref>), the comprehensive role of chemotaxis in influencing microbial survival and spatial behavior under Cr(VI) stress remains largely underexplored. Chemotaxis, particularly negative chemotaxis, may serve as a critical early survival mechanism by allowing bacteria to evade lethal concentrations of Cr(VI). Although <italic>Pannonibacter phragmitetus</italic> BB has been reported to exhibit negative chemotaxis to Cr(VI) (<xref ref-type="bibr" rid="B12">Chai et al., 2019</xref>), such behavioral responses have not been systematically studied across diverse taxa. In particular, <italic>Bacillus</italic> spp., despite being well-documented for their high Cr(VI) tolerance and reduction capabilities, lack comprehensive characterization in terms of chemotactic behavior under chromium gradients. In our previous research, we sequenced the genome of <italic>Bacillus licheniformis</italic> KNP (<xref ref-type="bibr" rid="B7">Arora et al., 2020</xref>) and confirmed its potent Cr(VI)-reducing ability (<xref ref-type="bibr" rid="B26">Kumar et al., 2023</xref>). However, the molecular basis and phenotypic manifestation of chemotactic response to Cr(VI) in this strain remained unexplored. The present study addresses this critical gap by linking phenotypic evidence from soft agar chemotaxis assays with genomic annotation of chemotaxis-related genes in <italic>B. licheniformis</italic> KNP. To the best of our knowledge, this is the first comprehensive report showing that Cr(VI)-induced negative chemotaxis in <italic>B. licheniformis</italic>, along with genomic evidence supporting the underlying molecular machinery. This study not only broadens the understanding of adaptive bacterial behavior under metal stress but also provides novel mechanistic insight that may help in developing more effective bioremediation strategies for chromium-contaminated environments.</p></sec>
<sec sec-type="materials and methods" id="s2">
<title>Materials and methods</title>
<sec>
<title>Bacterial strain</title>
<p><italic>Bacillus licheniformis</italic> KNP was previously isolated from a sample collected from the effluent of a tannery located at Jajmau (26.4670&#x000B0;&#x000B0;N, 80.3500 &#x000B0;E) area of Kanpur, India (<xref ref-type="bibr" rid="B26">Kumar et al., 2023</xref>; <xref ref-type="bibr" rid="B7">Arora et al., 2020</xref>). The effluent sample was aseptically collected in a sterilized screw-capped bottle. For selective enrichment of hexavalent chromium-resistant bacteria, 1 ml of the effluent sample was inoculated into 500 ml of nutrient broth supplemented with 500 ppm potassium dichromate and incubated for 72 h at 30 &#x000B0;C under shaking conditions (<xref ref-type="bibr" rid="B26">Kumar et al., 2023</xref>; <xref ref-type="bibr" rid="B7">Arora et al., 2020</xref>). After 72 h of enrichment, serial dilutions of the culture were prepared up to 10<sup>&#x02212;6</sup> using sterile distilled water. Aliquots (100 &#x003BC;l) from appropriate dilutions were spread onto nutrient agar plates containing 500 ppm potassium dichromate and incubated at 30 &#x000B0;C for 48 h. The average microbial load was found to be &#x0007E;1.3 &#x000D7; 10<sup>3</sup> CFU/ml of enriched culture, indicating a substantial population of chromium-resistant bacteria in the tannery effluent sample. Colonies exhibiting distinct morphologies were selected; a total of 18 morphotypes were purified through repeated streaking and preserved in 10% glycerol stocks at &#x02212;80 &#x000B0;C for subsequent analyses (<xref ref-type="bibr" rid="B26">Kumar et al., 2023</xref>; <xref ref-type="bibr" rid="B7">Arora et al., 2020</xref>). <italic>B. licheniformis</italic> KNP was able to transform hexavalent chromium at concentrations of 1,000 ppm K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub>.</p></sec>
<sec>
<title>Bacterial growth in the presence of chromium</title>
<p>The cells of <italic>B. licheniformis</italic> KNP were grown in nutrient media containing various concentrations of potassium dichromate (250, 500, 750, and 1,000 ppm) under shaking conditions (160 rpm) at 30 &#x000B0;C. The samples were collected at regular intervals, and the optical density of the sample was determined by spectrophotometry at 600 nm.</p></sec>
<sec>
<title>Chromium (VI) reduction using <italic>B. licheniformis</italic> strain KNP</title>
<p>Chromium (VI) reduction analysis was conducted in nutrient broth medium with 500 ppm K<sub>2</sub>Cr<sub>2</sub>O<sub>7.</sub> An overnight culture of <italic>B. licheniformis</italic> KNP was added to the nutrient broth medium containing 500 ppm K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub>. An uncultured nutrient broth enriched with 500 ppm K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub> served as a control. The flasks were incubated on an orbital shaker at 160 rpm and 30 &#x000B0;C. At regular intervals, samples were collected, and the Cr(VI) reduction was measured using a spectrophotometric method with the 1,5-diphenylcarbazide assay (<xref ref-type="bibr" rid="B55">Thacker et al., 2007</xref>).</p></sec>
<sec>
<title>Diphenylcarbazide (DPC) assay</title>
<p>To find the amount of residual Cr(VI) in the culture supernatant, we analyzed the absorbance of the purple color complex formed by Cr(VI) and 1,5-diphenylcarbazide (DPC) at 540 nm using a UV-Vis spectrophotometer. We prepared the DPC reagent by dissolving 250 mg of DPC in 50 ml of acetone. The reaction mixture included 100 or 200 &#x003BC;l of culture supernatant, 330 &#x003BC;l of 6M H<sub>2</sub>SO<sub>4</sub>, and 400 &#x003BC;l of DPC reagent, with the final volume brought to 10 ml using distilled water. We kept the sample at room temperature for 20 min to develop the color complex and then measured the absorbance at 540 nm (<xref ref-type="bibr" rid="B55">Thacker et al., 2007</xref>). To calculate the Cr(VI) reduction (%), the following formula was used:</p>
<disp-formula id="E1"><mml:math id="M1"><mml:mtable columnalign="left"><mml:mtr><mml:mtd><mml:mtext>%&#x000A0;Cr&#x000A0;</mml:mtext><mml:mrow><mml:mo stretchy="false">(</mml:mo><mml:mrow><mml:mtext>VI</mml:mtext></mml:mrow><mml:mo stretchy="false">)</mml:mo></mml:mrow><mml:mtext>reduction&#x000A0;</mml:mtext><mml:mo>=</mml:mo><mml:mrow><mml:mo stretchy="true">(</mml:mo><mml:mrow><mml:mtext>Ci</mml:mtext><mml:mo>-</mml:mo><mml:mfrac><mml:mrow><mml:mtext>Cf</mml:mtext></mml:mrow><mml:mrow><mml:mtext>Ci</mml:mtext></mml:mrow></mml:mfrac></mml:mrow><mml:mo stretchy="true">)</mml:mo></mml:mrow><mml:mtext>x&#x000A0;</mml:mtext><mml:mn>100</mml:mn></mml:mtd></mml:mtr></mml:mtable></mml:math></disp-formula>
<p>[Where Ci = initial Cr(VI) concentration (mg/L) and Cf = final Cr(VI) concentration (mg/L)]</p></sec>
<sec>
<title>Effects of temperature</title>
<p>To monitor the effects of temperature on growth and Cr(VI) reduction, strain KNP was grown on nutrient media containing 500 ppm K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub> at various temperatures (20, 25, 30, and 42 &#x000B0;C), and samples were collected after 48 h. The growth was monitored by spectrophotometry at 600 nm, and total chromium Cr(VI) reduction was measured by the DPC assay as described above.</p></sec>
<sec>
<title>Effects of pH</title>
<p>To monitor the effects of pH on growth and Cr(VI) reduction, strain KNP was grown on nutrient media containing 500 ppm K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub> at various pH levels (5, 6, 7, 8, 9, 10, and 11), and samples were collected after 48 h. The growth was monitored by spectrophotometry at 600 nm, and total chromium Cr(VI) reduction was measured by the DPC assay as described above.</p></sec>
<sec>
<title>SEM-EDX analysis</title>
<p>The scanning electron microscope-energy dispersive X-ray spectroscopy (SEM-EDX) analysis was performed to characterize the changes in cell morphology of bacteria in the presence of chromium. Chromium-unexposed cells were used as a control. Strain KNP was grown in nutrient broth amended with K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub> as a source for Cr(VI) at a 500 ppm concentration and incubated for 48 h at 150 rpm. After incubation, the medium was centrifuged at 4 &#x000B0;C for 10 min at 8,000 rpm. Clear supernatant of broth was removed, and the bacterial cell pellets were washed with 0.5 M phosphate buffer saline (PBS). After washing, the cells were fixed with 2.5% glutaraldehyde for about 2 to 4 h and then washed with PBS. The cells were finally fixed with osmium tetroxide for at least 1 h. After completing these steps, cell pellets were dehydrated for 15 min with acetone at various concentrations, i.e., 30%, 50%, 70%, 90%, and 100%. Finally, the dehydrated sample was fixed or mounted with platinum by an ion sputter coater onto the carbon conductive adhesive tape before performing SEM, combined with EDX (<xref ref-type="bibr" rid="B28">Kumar et al., 2024</xref>).</p></sec>
<sec>
<title>Fourier transform infrared spectroscopy (FTIR)</title>
<p>To obtain Fourier Transform Infrared spectroscopy (FTIR) spectra, strain KNP was grown overnight at 30 &#x000B0;C in nutrient broth amended with 500 ppm K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub>, while in the control, K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub> was not added. After incubation, cells were centrifuged at 10,000 rpm for 10 minutes. After centrifugation, the cell pellets at the bottom were washed with 0.85% saline water, followed by double-distilled water. Washed cell pellets were dried and mixed with potassium bromide (KBr) and analyzed by an FTIR spectrophotometer (<xref ref-type="bibr" rid="B27">Kumar et al., 2019</xref>). The absorbance of the IR spectrum was recorded in the range of 400&#x02013;4,000 cm<sup>&#x02212;1</sup>. The spectra were recorded with 32 scans per sample at a resolution of 4 cm<sup>&#x02212;1</sup> to ensure adequate spectral quality for biochemical interpretation.</p></sec>
<sec>
<title>Bacterial chemotaxis away from hexavalent chromium</title>
<sec>
<title>Drop plate assay</title>
<p>The drop plate assay was performed following a method that had previously been described (<xref ref-type="bibr" rid="B6">Arora et al., 2015</xref>). Bacteria were cultured overnight in nutrient broth supplemented with 500 ppm potassium dichromate. The cells were centrifuged, washed twice with saline solution, and suspended in a minimal medium containing 0.3% agar. This suspension was poured onto a Petri dish and allowed to solidify. To assess bacterial attraction and repellence to chromium, a small quantity of potassium dichromate or glucose (positive control) was placed in the center of the Petri dish. The plates were incubated for a few hours. Bacterial attraction was indicated by visible rings forming around the crystals, while negative chemotaxis resulted in bacteria dispersing away from the compound.</p></sec></sec>
<sec>
<title>Chemical-in-plug method</title>
<p>In the chemical-in-plug method, the bacterial solution was prepared using the same protocol as for the drop plate assay (<xref ref-type="bibr" rid="B6">Arora et al., 2015</xref>). This solution was then poured around hard agar plugs made of minimal media, 2% Bacto agar, and either potassium dichromate (500 ppm) or glucose (100 ppm) as a positive control. The plates were incubated at 30 &#x000B0;C for 6 h after the plugs had solidified, and then checked for chemotactic activity.</p></sec>
<sec>
<title>Identification of genes involved in chemotaxis</title>
<p>The draft genome of <italic>Bacillus licheniformis</italic> KNP was previously submitted to DDBJ/ENA/GenBank under the accession JACDXS000000000 (<xref ref-type="bibr" rid="B7">Arora et al., 2020</xref>). To identify the chemotactic genes, the KNP genome was annotated using the NCBI Prokaryotic Genome Annotation Pipeline (PGAP; <xref ref-type="bibr" rid="B7">Arora et al., 2020</xref>).</p></sec>
<sec>
<title>Statistical analysis</title>
<p>All the experiment setup and data analysis were performed in triplicate (<italic>n</italic> = 3) to reduce analytical errors, and the results were represented as mean &#x000B1; standard deviation (SD).</p></sec></sec>
<sec id="s3">
<title>Results and discussion</title>
<sec>
<title>Growth and Cr(VI) reduction studies</title>
<p>The growth of <italic>Bacillus licheniformis</italic> strain KNP was monitored in nutrient broth containing various concentrations of K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub> (250, 500, 750, and 1,000 ppm) as a source of Cr(VI). As the concentration of chromium increased, the bacterial growth was reduced. In the presence of chromium, the maximum bacterial growth was observed when the K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub> concentration was 250 ppm (<xref ref-type="fig" rid="F1">Figure 1A</xref>). When exposed to 1,000 ppm K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub>, <italic>Bacillus licheniformis</italic> strain KNP showed extremely reduced growth. In comparison, K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub> concentrations from 250 and 500 ppm had only a mild impact on bacterial growth, whereas a concentration of 750 ppm resulted in a significant reduction in bacterial growth, indicating that higher concentrations of Cr(VI) are more toxic to bacterial growth. Previous studies also reported that bacterial growth was reduced at high concentrations of Cr(VI) (<xref ref-type="bibr" rid="B26">Kumar et al., 2023</xref>). <xref ref-type="bibr" rid="B33">Liu et al. (2006)</xref> reported that the cells of <italic>Bacillus</italic> sp. could not grow when exposed to 100 ppm chromium, whereas at 80 ppm, bacterial growth was reduced compared to concentrations of 5, 10, 20, and 40 ppm. <xref ref-type="bibr" rid="B58">Upadhyay et al. (2017)</xref> observed that <italic>Bacillus subtilis</italic> MNU16 grew more slowly at higher chromium concentrations (250 and 300 mg/L) compared to 50, 100, 150, and 200 mg/L. <xref ref-type="bibr" rid="B60">Wang et al. (2025)</xref> reported that <italic>Microbacterium oxydans</italic> strain S-1 exhibits robust growth (OD600 &#x0003E; 5.03) under Cr(VI) stress, highlighting its strong bioremediation potential.</p>
<fig position="float" id="F1">
<label>Figure 1</label>
<caption><p><bold>(A)</bold> Optical density of culture of <italic>Bacillus licheniformis</italic> KNP after growth for 48 h in media containing various concentrations of K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub>; <bold>(B)</bold> Reduction of Cr(VI) in concentrations of 500 ppm K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub> by <italic>Bacillus licheniformis</italic> KNP.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-16-1646518-g0001.tif">
<alt-text>Graph (A) is a bar chart showing optical density over 48 hours decreasing as chromium concentrations increase from 0 to 1000 ppm. Graph (B) is a line chart showing a control group maintaining 500 ppm chromium concentration, while the Cr(VI) with KNP strain decreases from 500 ppm to near zero over 72 hours.</alt-text>
</graphic>
</fig>
<p><italic>Bacillus licheniformis</italic> KNP completely reduced chromium (500 ppm K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub>) within 48 h, whereas in the control, no reduction of chromium was observed (<xref ref-type="fig" rid="F1">Figure 1B</xref>). <italic>B. licheniformis</italic> KNP was found to be more effective than any other <italic>Bacillus</italic> species reported for chromium reduction due to its ability to reduce 100% chromium at high concentrations. <italic>Bacillus subtilis</italic> MNU16 reduces Cr(VI) by 75% when exposed to 50 mg/L (<xref ref-type="bibr" rid="B58">Upadhyay et al., 2017</xref>). <xref ref-type="bibr" rid="B68">Zhao et al. (2012)</xref> reported a 96.85% reduction of Cr(VI) by <italic>Bacillus cereus</italic> when the initial Cr(VI) concentration was &#x0003C; 50 mg/L. Another report showed that 96.7% and 72.1% of Cr(VI) could be reduced by <italic>Bacillus cereus</italic> after the initial addition of 60 and 70 mg/L of Cr(VI), respectively (<xref ref-type="bibr" rid="B36">Murugavelh and Mohanty, 2013</xref>). After an initial exposure to 2 mM of Cr(VI), the <italic>B. cereus</italic> D strain reduced 87.8% of the metal in 24 h (<xref ref-type="bibr" rid="B32">Li et al., 2020</xref>). <xref ref-type="bibr" rid="B60">Wang et al. (2025)</xref> reported that <italic>Microbacterium oxydans</italic> strain S-1 efficiently reduced Cr(VI), achieving complete detoxification within 48&#x02013;72 h depending on the initial concentration.</p></sec>
<sec>
<title>Effects of temperature</title>
<p>The effect of temperature on the Cr(VI) reduction efficiency and growth of <italic>Bacillus licheniformis</italic> KNP was evaluated over a 48-h incubation period. The results showed a clear temperature-dependent pattern in both chromium detoxification and bacterial proliferation. Maximum Cr(VI) reduction (99.47%) was observed at 30 &#x000B0;C, accompanied by the highest optical density (OD = 1.153), indicating optimal growth and metabolic activity under mesophilic conditions (<xref ref-type="fig" rid="F2">Figures 2A</xref>, <xref ref-type="fig" rid="F2">B</xref>). At 25 &#x000B0;C, Cr(VI) reduction remained substantial (80.47%) with a moderate growth level (OD = 0.911), suggesting that enzymatic activity and biomass accumulation are still effectively maintained near the optimal range. A further increase in temperature to 42 &#x000B0;C resulted in a decline in both reduction efficiency (77.33%) and OD (0.883), indicating the onset of thermal stress, which likely impaired chromate reductase activity and membrane integrity. The lowest reduction efficiency (51.6%) and growth (OD = 0.593) occurred at 20 &#x000B0;C, indicating suboptimal enzymatic kinetics and reduced cellular metabolism under cold stress. <xref ref-type="bibr" rid="B60">Wang et al. (2025)</xref> reported that <italic>Microbacterium oxydans</italic> strain S-1 efficiently reduced over 94.8% of 100 mg&#x000B7;L<sup>&#x02212;1</sup> Cr(VI) within 48 h at 30 &#x000B0;C. Due to the extreme temperatures, bacterial growth is adversely affected, thereby negatively affecting Cr(VI) bacterial reduction. Specifically, low temperatures inhibited cell growth more strongly by decreasing the fluidity of the cell membrane and affecting the transport system, implying that the substrate cannot enter the cell quickly to promote cell growth. Increasing temperatures may alter membrane structure and inhibit reductase and protein synthesis mechanisms (<xref ref-type="bibr" rid="B24">Kathiravan et al., 2010</xref>). It is therefore important that the right temperature be maintained in order to facilitate Cr(VI) reduction.</p>
<fig position="float" id="F2">
<label>Figure 2</label>
<caption><p>Effects of various temperatures and pH on bacterial growth and hexavalent chromium reduction. Effect of various temperatures (20, 25, 30, and 42 &#x000B0;C) on <bold>(A)</bold> hexavalent chromium reduction, <bold>(B)</bold> bacterial growth. Effects of various pH (5, 6, 7, 8, 9, 10, and 11) on <bold>(C)</bold> hexavalent chromium reduction <bold>(D)</bold> bacterial growth.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-16-1646518-g0002.tif">
<alt-text>Bar charts show the impact of temperature and pH on two parameters: % reduction and optical density. Chart (A) shows % reduction at temperatures 20&#x000B0;C, 25&#x000B0;C, 30&#x000B0;C, 42&#x000B0;C, peaking at 30&#x000B0;C. Chart (B) displays optical density with a similar peak at 30&#x000B0;C. Chart (C) illustrates % reduction across pH levels 5 to 11, peaking at pH 8. Chart (D) presents optical density with a peak at pH 8. Each bar includes error bars for variance.</alt-text>
</graphic>
</fig>
<p>These findings align with other temperature-optimization studies in chromium bioremediation. For instance, <italic>Staphylococcus succinus</italic> subsp. <italic>succinus</italic> AMG-D1 demonstrated complete Cr(VI) removal at 200 mg/L within 120 h at 35 &#x000B0;C, reinforcing the importance of mesophilic conditions (<xref ref-type="bibr" rid="B19">Harboul et al., 2025</xref>). Similarly, <italic>Bacillus subtilis</italic>, when immobilized in alginate beads, showed effective Cr(VI) reduction from contaminated soil with optimal performance at pH 6 and 40 &#x000B0;C (<xref ref-type="bibr" rid="B5">Alsamhary, 2025</xref>). Although slightly higher than the optimal temperature observed for <italic>B. licheniformis</italic> KNP, this highlights the species-specific thermal tolerance ranges. The use of immobilization likely contributes to this enhanced thermal stability by providing physical protection to bacterial cells and supporting enzyme retention. Immobilization matrices such as alginate have been shown to buffer external temperature fluctuations, thus preserving enzymatic conformation and reducing potential damage at higher thermal conditions.</p>
<p>The effect of temperature on the chromium-reducing efficiency of various bacterial strains was evaluated to determine optimal conditions for Cr(VI) bioremediation. <italic>Bacillus subtilis</italic> MNU16 was tested for its Cr(VI) reduction capability under a range of incubation temperatures (20, 25, 30, 37, and 42 &#x000B0;C) over 72 h (<xref ref-type="bibr" rid="B58">Upadhyay et al., 2017</xref>). The results demonstrated a strong temperature dependence, with only 32.4% Cr(VI) reduction at 20 &#x000B0;C, which increased to 55.8% at 25 &#x000B0;C. A significant enhancement was observed at 30 &#x000B0;C, where the strain reduced nearly 75% of Cr(VI), and the maximum reduction (&#x0003E;90%) occurred at 37 &#x000B0;C, indicating this as the optimal temperature for enzymatic chromium reduction activity. However, a decline in efficiency (&#x0007E;68%) was recorded at 42 &#x000B0;C, suggesting the onset of thermal stress and possible enzyme denaturation at higher temperatures (<xref ref-type="bibr" rid="B58">Upadhyay et al., 2017</xref>). Similar trends were observed with other bacterial strains. <italic>Enterococcus italicus</italic>, immobilized in alginate beads, achieved a high reduction efficiency of 91% at 35 &#x000B0;C within just 2 h, which further improved to 94% with glucose supplementation, highlighting its rapid and thermally optimized detoxification potential (<xref ref-type="bibr" rid="B52">Srivastava et al., 2025a</xref>). Likewise, <italic>Klebsiella</italic> sp. (BH-A1), when immobilized in alginate beads containing 1000 mg/g biomass, showed maximum Cr(VI) reduction (87%) at 30 &#x000B0;C. Reduction declined slightly at 25 &#x000B0;C (62%) and 35 &#x000B0;C (78%), confirming 30 &#x000B0;C as the optimal range for chromate reductase activity in this strain as well (<xref ref-type="bibr" rid="B51">Srivastava et al., 2025b</xref>). Furthermore, <italic>Priestia megaterium</italic> strain BM.1 and its immobilized composite form (BM.1-Ca) were assessed over the 20 &#x000B0;C to 40 &#x000B0;C range. The BM.1-Ca composite consistently outperformed free cells, with peak reduction occurring at 35 &#x000B0;C. However, a decrease in activity was noted at 40 &#x000B0;C, possibly due to heat-induced inactivation of microbial enzymes, particularly chromate reductases. The immobilization matrix likely conferred additional thermal protection and stability, enhancing bioremediation performance across temperature ranges (<xref ref-type="bibr" rid="B63">Wu et al., 2025</xref>). Collectively, these results confirmed that mesophilic conditions, particularly in the 30&#x02013;37 &#x000B0;C range, are most conducive to bacterial Cr(VI) reduction. They also underscore the role of immobilization techniques in improving thermal resilience and functional efficiency of bioremediating strains.</p></sec>
<sec>
<title>Effects of pH</title>
<p>The influence of pH on <italic>Bacillus licheniformis</italic> performance was assessed to determine its Cr(VI) reduction efficiency and growth at 500 ppm K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub> over 48 h. The results showed a distinct pH-dependent trend, where both bacterial growth and Cr(VI) detoxification were significantly influenced by the pH of the medium. Maximum growth (OD600 = 1.153) and Cr(VI) reduction (99.47%) were observed at pH 8, suggesting that slightly alkaline conditions favored both cell proliferation and enzymatic activity essential for chromate reduction (<xref ref-type="fig" rid="F2">Figures 2C, D</xref>). This could be attributed to enhanced membrane stability, optimal enzyme conformation, and improved electron transport under these conditions. In contrast, both growth and reduction efficiencies declined sharply at pH extremes. At pH values 5 and 11, the OD600 dropped to 0.306 and 0.350, respectively, while Cr(VI) reduction fell to 25.47% and 30.07%. These findings indicate that highly acidic or alkaline conditions disrupt cellular homeostasis and likely denature chromate reductase enzymes or hinder electron donor availability, thereby impairing reduction pathways. These observations are consistent with findings from other studies. For example, <italic>Enterococcus italicus</italic> immobilized in alginate beads exhibited optimal Cr(VI) reduction (91%) at neutral pH 7 within 2 h, highlighting the sensitivity of reduction efficiency to pH changes (<xref ref-type="bibr" rid="B52">Srivastava et al., 2025a</xref>). Similarly, <italic>Klebsiella</italic> sp. (BH-A1) demonstrated maximum Cr(VI) reduction (87%) at pH 7 and 30 &#x000B0;C, with reduced performance under both acidic and alkaline conditions (<xref ref-type="bibr" rid="B51">Srivastava et al., 2025b</xref>). While <italic>Bacillus wiedmannii</italic> showed the highest Cr(VI) removal efficiency of 70.27% at pH 8, indicating that slightly alkaline conditions are optimal for chromate reduction. Similarly, bacterial growth was also enhanced at this pH, suggesting a positive correlation between cell proliferation and Cr(VI) detoxification under favorable pH conditions (<xref ref-type="bibr" rid="B2">Adhikary et al., 2025</xref>). <italic>Bacillus paramycoides</italic> S48 chromate reductase exhibited 100% activity retention at pH 7 and high enzymatic stability across the range of pH 6.0&#x02013;8.0, while activity sharply declined outside this window (<xref ref-type="bibr" rid="B22">Kalsoom et al., 2025</xref>). Conversely, for Cr(III) removal, <italic>Pseudomonas atacamensis</italic> M7D1 showed the maximum adsorption at pH 4, indicating a different biosorption mechanism through extracellular polymeric substances (EPS), which is more effective under acidic conditions (<xref ref-type="bibr" rid="B54">Tarahomi et al., 2025</xref>). These comparative results support the conclusion that a narrow pH range, typically near-neutral to slightly alkaline, is ideal for bacterial growth and efficient Cr(VI) detoxification in bioremediation systems.</p></sec>
<sec>
<title>SEM analysis and EDX analysis</title>
<p>In SEM-EDX analysis, Cr(VI) was shown to affect bacterial morphology and accumulate on cell surfaces. Cells of the strain were regular rod-shaped in the control, and there was no aggregation of cells (<xref ref-type="fig" rid="F3">Figure 3aA</xref>). Furthermore, no Cr diffraction peaks were observed in the EDX spectrum. However, when stressed with Cr (VI), the cells showed imperfections, clusters, and aggregation (<xref ref-type="fig" rid="F3">Figure 3aB</xref>), and the characteristic Cr peaks were found in the EDX spectrum (<xref ref-type="fig" rid="F3">Figure 3b</xref>). <xref ref-type="bibr" rid="B53">Tan et al. (2020)</xref> observed the same result in <italic>Bacillus</italic> sp. CRB-B1 under Cr(VI) stress. In addition, <italic>Escherichia</italic> sp. TH-1 exhibited aggregation and rough surfaces after exposure to Cr(VI) (<xref ref-type="bibr" rid="B59">Wang et al., 2022</xref>). The aggregation and irregular cell morphology were also observed in Cr (VI)-treated cells of <italic>Sinorhizobium</italic> sp. SAR1 (<xref ref-type="bibr" rid="B21">Jobby et al., 2019</xref>). A part of bacteria, the fungus <italic>Trichoderma lixii</italic> CR700 also exhibited aggregation of mycelia during chromium stress (<xref ref-type="bibr" rid="B30">Kumar and Dwivedi, 2019</xref>). <xref ref-type="bibr" rid="B62">Wu et al. (2019)</xref> reported that cell deformation was caused by Cr adsorption.</p>
<fig position="float" id="F3">
<label>Figure 3</label>
<caption><p><bold>(a)</bold> SEM analysis of chromium untreated <bold>(A)</bold> and chromium treated cells <bold>(B)</bold> of <italic>B. licheniformis</italic> strain KNP; <bold>(b)</bold> Energy Dispersive X-ray (EDX) analysis of chromium untreated and chromium treated cells <italic>of B. licheniformis</italic> strain KNP.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-16-1646518-g0003.tif">
<alt-text>The image features two panels: (a) and (b). Panel (a) shows scanning electron microscope images of cells at 7,000x magnification. Image (A) displays cells without chromium, and image (B) shows cells treated with chromium. Panel (b) illustrates energy-dispersive X-ray spectroscopy spectra and tables for elemental composition. The upper graph and table detail cells without chromium, while the lower set represents cells treated with chromium, highlighting differences in chemical elements.</alt-text>
</graphic>
</fig>
<p>The process of bacterial aggregation is considered a survival and detoxification mechanism under chromate stress. Additionally, bacteria secrete more extracellular materials under heavy metal stress (<xref ref-type="bibr" rid="B23">Karthik et al., 2017</xref>; <xref ref-type="bibr" rid="B62">Wu et al., 2019</xref>). <xref ref-type="bibr" rid="B21">Jobby et al. (2019)</xref> observed that <italic>Sinorhizobium</italic> sp. SAR1 secretes a large amount of capsular material in response to chromium exposure, resulting in increased cell size. An increase in size and the secretion of extra polysaccharide substances were also observed in a variety of bacteria under chromate stress. However, no increases in bacterial cell size were observed in this study.</p>
<p>Energy-dispersive X-ray spectroscopy (EDX) was used to assess the elemental profile of <italic>Bacillus licheniformis</italic> KNP following exposure to hexavalent chromium [Cr(VI)]. The resulting spectra indicated a chromium content of 1.08 % (by weight), suggesting limited surface binding of the metal. This low surface association implies that most of the chromium either penetrated the cells or was transformed intracellularly, rather than forming substantial extracellular precipitates.</p>
<p>This observation is supported by a related study by <xref ref-type="bibr" rid="B44">Ramli et al. (2025)</xref>, who used EDX to examine <italic>Bacillus</italic> sp. S1 treated with chromium. Their findings showed a similarly low Cr peak (0.9% by weight) on the bacterial surface, suggesting minimal extracellular chromium accumulation. Based on these data, <xref ref-type="bibr" rid="B44">Ramli et al. (2025)</xref> proposed that the visible precipitate seen on the surface corresponds to untransformed Cr(VI). That chromium reduction does not occur extracellularly, implying that the bacterial cells likely reduce Cr(VI) internally.</p>
<p>Thus, in both cases, EDX confirmed only minimal Cr accumulation on the cell surface, supporting the conclusion that chromium reduction or detoxification processes likely occur within the bacterial cell, rather than outside it.</p></sec>
<sec>
<title>FTIR analysis</title>
<p>The FTIR spectroscopy analysis was performed to identify the functional groups and chemical bonds involved in the biosorption of hexavalent chromium. The FTIR analysis of <italic>Bacillus licheniformis</italic> KNP with and without chromium is shown in <xref ref-type="fig" rid="F4">Figure 4</xref>. Infrared spectra of <italic>B. licheniformis</italic> KNP in the absence of chromium stress showed characteristic absorption peaks of an amine (&#x02013;NH<sub>2</sub>), bonded and non-bonded hydroxyl (O&#x02013;H) groups, amide (&#x02013;CONH&#x02013;), carboxyl (&#x02013;COOH), aromatic (C = C) ring, alkenes (&#x02013;C = C), aliphatic (&#x02013;CH<sub>2</sub>) groups, etc., which confirmed the presence of corresponding groups on the cell surfaces (<xref ref-type="fig" rid="F4">Figure 4a</xref>). The peak at 3444.1 cm<sup>&#x02212;1</sup> is attributed to the presence of amine N&#x02013;H stretching or the presence of a hydroxyl group (O&#x02013;H) in that region. The absorption peak at 2936.1 cm<sup>&#x02212;1</sup> was attributed to aliphatic (&#x02013;CH2) groups, which indicates C&#x02013;H asymmetric stretching. The FTIR spectra peaks at 1658.8, 1557.2, 1419.7, 1310.5, 1232, and 1058.1 cm<sup>&#x02212;1</sup> correspond to carboxyl group (C=O), amide (&#x02013;CONH&#x02013;), hydroxyl (&#x02013;OH) groups, &#x02013;NO, aromatic amine (C&#x02013;N), and phosphate group, respectively. The peak at 724 cm<sup>&#x02212;1</sup> can be assigned to C&#x02013;H out-of-plane bending on the disubstituted benzene ring. However, when the strain KNP was subjected to chromium stress, changes in peaks and peak intensities were observed. Under chromium stress, FTIR peaks of <italic>B. licheniformis</italic> KNP shifted from 3444.1 to 3434.7 cm<sup>&#x02212;1</sup>, 2936.1 to 2965.9 cm<sup>&#x02212;1</sup>, 1658.8 to 1663.8 cm<sup>&#x02212;1</sup>, 1557.2 to 1556.1 cm<sup>&#x02212;1</sup>, 1419.7 to 1414.5 cm<sup>&#x02212;1</sup>, 1310.5 to 1303.6 cm<sup>&#x02212;1</sup>, 1232 to 1233 cm<sup>&#x02212;1</sup>, 1058.1 to 1085.3 cm<sup>&#x02212;1</sup>, and 724.4 to 741.5 cm<sup>&#x02212;1</sup>. In Cr (VI)-treated bacterial cells, these variations were primarily caused by carboxyl, amino, sulfonate, and hydroxyl functional groups, which are chemically reactive with Cr ions and form permanent bonds with Cr. <xref ref-type="table" rid="T1">Table 1</xref> summarizes the observed FTIR spectral peak shifts in <italic>Bacillus licheniformis</italic> KNP before and after Cr(VI) exposure, indicating interactions between functional groups on the bacterial surface and chromium ions. <xref ref-type="bibr" rid="B2">Adhikary et al. (2025)</xref> also reported that, under Cr(VI) stress, spectral analysis showed changes in peak absorption and intensity due to interactions between Cr(VI) and functional groups on the bacterial cell surface. However, <xref ref-type="bibr" rid="B60">Wang et al. (2025)</xref> observed no change in intensity of the peaks in the spectra before and after treatment in cells of <italic>Microbacterium oxydans</italic> strain S-1, suggesting that there was no noticeable variation in the types of functional groups identified across the samples of strain S-1.</p>
<fig position="float" id="F4">
<label>Figure 4</label>
<caption><p>FTIR analysis of cells of <italic>Bacillus licheniformis</italic> KNP <bold>(a)</bold> without Cr(VI) treatment and <bold>(b)</bold> with Cr(VI) treatment.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-16-1646518-g0004.tif">
<alt-text>Spectra charts labeled (a) and (b) show absorbance versus wavenumber with red lines. Peaks and troughs are marked with specific wavenumbers, such as 3444.1 in chart (a) and 3343.7 in chart (b). Chart (a) shows a maximum peak at 3444.1, while (b) peaks at 3343.7. Both display multiple peaks and troughs across the range.</alt-text>
</graphic>
</fig>
<table-wrap position="float" id="T1">
<label>Table 1</label>
<caption><p>FTIR peak shifts in <italic>Bacillus licheniformis</italic> KNP under Cr(VI) stress.</p></caption>
<table frame="box" rules="all">
<thead>
<tr>
<th valign="top" align="left"><bold>Peak (before)</bold></th>
<th valign="top" align="center"><bold>Peak (after)</bold></th>
<th valign="top" align="left"><bold>Shift direction</bold></th>
<th valign="top" align="left"><bold>Functional group</bold></th>
<th valign="top" align="left"><bold>Reason for shift</bold></th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">3444.1 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="center">3434.7 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="left">Downshift</td>
<td valign="top" align="left">O&#x02013;H/N&#x02013;H stretching</td>
<td valign="top" align="left">Involvement of hydroxyl or amine groups in hydrogen bonding or complexation with Cr(VI)</td>
</tr> <tr>
<td valign="top" align="left">2936.1 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="center">2965.9 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="left">Upshift</td>
<td valign="top" align="left">C&#x02013;H stretching (aliphatic)</td>
<td valign="top" align="left">Possible conformational change or stress on the lipid bilayer due to Cr binding</td>
</tr> <tr>
<td valign="top" align="left">1658.8 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="center">1663.8 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="left">Upshift</td>
<td valign="top" align="left">Amide I (C=O stretching)</td>
<td valign="top" align="left">Interaction of amide carbonyl groups with Cr(VI) ions</td>
</tr> <tr>
<td valign="top" align="left">1557.2 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="center">1556.1 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="left">Slight downshift</td>
<td valign="top" align="left">Amide II (N&#x02013;H bending)</td>
<td valign="top" align="left">Weak coordination between nitrogenous groups and Cr ions</td>
</tr> <tr>
<td valign="top" align="left">1419.7 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="center">1414.5 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="left">Downshift</td>
<td valign="top" align="left">COO<sup>&#x02212;</sup> symmetric stretching</td>
<td valign="top" align="left">Carboxyl groups may be participating in metal binding</td>
</tr> <tr>
<td valign="top" align="left">1310.5 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="center">1303.6 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="left">Downshift</td>
<td valign="top" align="left">C&#x02013;N stretching (proteins)</td>
<td valign="top" align="left">Protein conformational changes due to metal interaction</td>
</tr> <tr>
<td valign="top" align="left">1232 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="center">1233 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="left">Slight upshift</td>
<td valign="top" align="left">P=O or C&#x02013;O stretching</td>
<td valign="top" align="left">Possible interaction of phosphate or ether groups</td>
</tr> <tr>
<td valign="top" align="left">1058.1 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="center">1085.3 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="left">Upshift</td>
<td valign="top" align="left">C&#x02013;O&#x02013;C or PO43<sup>&#x02212;</sup> stretching</td>
<td valign="top" align="left">Stronger bonding of Cr(VI) with phosphate/carbohydrate groups</td>
</tr>
<tr>
<td valign="top" align="left">724.4 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="center">741.5 cm<sup>&#x02212;1</sup></td>
<td valign="top" align="left">Upshift</td>
<td valign="top" align="left">C&#x02013;H bending (aromatic/aliphatic)</td>
<td valign="top" align="left">Alteration in the hydrocarbon environment due to Cr adsorption</td>
</tr></tbody>
</table>
</table-wrap></sec>
<sec>
<title>Chemotaxis away from chromium</title>
<p>This research evaluated the chemotactic movement of <italic>Bacillus licheniformis</italic> strain KNP through the drop plate assay and chemical plug technique to assess its reactions to Cr(VI) and glucose. The two techniques presented information regarding the direction of movement of the strain toward or away from chemical stimuli.</p></sec>
<sec>
<title>Negative chemotaxis toward Cr(VI)</title>
<p>In the drop plate assay, <italic>Bacillus licheniformis</italic> strain KNP exhibited a clear avoidance response to Cr(VI), forming a well-defined zone of separation around the chromium crystal (<xref ref-type="fig" rid="F5">Figure 5aB</xref>). This indicates that Cr(VI) acts as a repellent, triggering a negative chemotactic response in the strain. The same was observed under the chemical plug assay, where KNP cells migrated away from the Cr(VI) agar plug actively and formed a comparable clear zone (<xref ref-type="fig" rid="F5">Figure 5bb</xref>). These results are consistent with previous studies that demonstrated that microorganisms react to several toxic compounds, such as heavy metals, hydrocarbons, and oxidizing agents like hydrogen peroxide, hypochlorite, and N-chlorotaurine, with negative chemotaxis (<xref ref-type="bibr" rid="B56">Tso and Adler, 1974</xref>; <xref ref-type="bibr" rid="B67">Young and Mitchell, 1973</xref>; <xref ref-type="bibr" rid="B38">Ohga et al., 1993</xref>; <xref ref-type="bibr" rid="B9">Benov and Fridovich, 1996</xref>). This avoidance response is considered a crucial survival strategy, where microbes avoid environments with poisonous levels of chemicals. The negative chemotaxis of <italic>B. licheniformis</italic> strain KNP toward Cr(VI) suggests its potential application in bioremediation. Although this avoidance behavior can initially be repulsive to microbial colonization of polluted sites, the ability of the strain to metabolize or immobilize chromium remains exploitable to reduce environmental pollution. A study of the metabolic pathways and control mechanisms governing this chemotactic response may further optimize the strategic use of <italic>B. licheniformis</italic> in bioremediation.</p>
<fig position="float" id="F5">
<label>Figure 5</label>
<caption><p>Chemotaxis away from chromium. <bold>(a)</bold> Drop plate assay showing accumulation of KNP cells toward glucose <bold>(A)</bold> and movement of KNP cells away from hexavalent chromium <bold>(B)</bold>. <bold>(b)</bold> Chemical in Plug assay showing accumulation of KNP cells toward glucose (a). Movement of KNP cells away from hexavalent chromium (b), where no chemotactic movement is observed toward agar plug without chromium or glucose.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-16-1646518-g0005.tif">
<alt-text>Two-part image showing cell movement. In part (a), two petri dishes display cells moving towards glucose (left, cloudy) and away from Cr[VI] (right, yellowish). In part (b), an agar plate shows areas labeled a, b, and c. Cells move away from Cr[VI] and towards glucose, indicating chemotactic behavior.</alt-text>
</graphic>
</fig></sec>
<sec>
<title>Positive chemotaxis toward glucose</title>
<p>In contrast to its response to Cr(VI), strain KNP showed positive chemotaxis to glucose in both procedures. For the drop plate assay, cells migrated toward the source of glucose with a dense accumulation around it (<xref ref-type="fig" rid="F5">Figure 5aA</xref>). The same was observed for the chemical plug assay, where the strain migrated toward the glucose agar plug to create an accumulation ring (<xref ref-type="fig" rid="F5">Figure 5ba</xref>). This response highlights glucose as a strong attractant, likely due to its role as an energy source used in promoting bacterial growth and metabolism. Positive chemotaxis to glucose emphasizes the ability of the strain to detect and migrate toward nutrient-rich environments, which is essential for survival and colonization, particularly under conditions of nutrient limitation. This characteristic is beneficial in bioremediation strategies because organic nutrients can be supplemented to induce microbial growth and maximize detoxification efficiency. The glucose chemotactic response may also facilitate co-consumption of Cr(VI) and organic substrates, maximizing bioremediation efficiency in mixed-contaminant systems. These findings confirmed that <italic>Bacillus licheniformis</italic> strain KNP has special chemotactic activities: negative chemotaxis from Cr(VI), and positive chemotaxis toward glucose. These characteristics suggest that the strain KNP can be utilized for bioremediation, as its ability to repel toxic heavy metals while migrating toward nutrient-rich zones can be utilized to enhance remediation procedures. Further studies should focus on clarifying the molecular and genetic foundations of these chemotactic processes to further develop the environmental potential of the strain.</p></sec>
<sec>
<title>Annotation of chemotactic genes</title>
<p>The identification of chemotaxis-specific genes in <italic>Bacillus licheniformis</italic> strain KNP provides us with insight into the mechanisms of its chemotactic responses to glucose and Cr(VI) at the molecular level. The genes encode proteins that participate in sensing chemical gradients, transduction, and regulation of motility. Bacterial chemotaxis is a highly regulated process by particular proteins like methyl-accepting chemotaxis proteins (MCPs) and chemotaxis (Che) proteins that facilitate signal perception, transduction, and movement based on environmental signals (<xref ref-type="bibr" rid="B11">Bi and Sourjik, 2018</xref>). MCPs are transmembrane receptors and are the primary sensors for chemical gradients. MCPs in <italic>Escherichia coli</italic> detect attractants or repellents and convey signals to downstream components of the chemotaxis signaling pathway (<xref ref-type="bibr" rid="B46">Rollins and Dahlquist, 1981</xref>; <xref ref-type="bibr" rid="B41">Parkinson et al., 2015</xref>). Specific MCPs have been identified in various bacteria that respond to particular compounds, such as NtdY and NbaY, which function as MCPs for 2-nitrotoluene and 2-nitrobenzoate in <italic>Acidovorax</italic> strain JS42 (<xref ref-type="bibr" rid="B43">Rabinovitch-Deere and Parales, 2012</xref>) and <italic>Pseudomonas fluorescens</italic> strain KU-7, respectively (<xref ref-type="bibr" rid="B20">Iwaki et al., 2007</xref>). <xref ref-type="table" rid="T2">Table 2</xref> summarizes a list of annotated chemotactic genes in <italic>Bacillus licheniformis</italic> KNP.</p>
<table-wrap position="float" id="T2">
<label>Table 2</label>
<caption><p>A list of annotated chemotactic genes in the genome of <italic>Bacillus licheniformis</italic> KNP.</p></caption>
<table frame="box" rules="all">
<thead>
<tr>
<th valign="top" align="left"><bold>Gene</bold></th>
<th valign="top" align="left"><bold>Protein</bold></th>
<th valign="top" align="left"><bold>Role in chromium chemotaxis</bold></th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">MBA1159711.12 MBA1159841.1 MBA1159906.1 MBA1160874.1 MBA1161432.1 MBA1162509.1 MBA1162510.1 MBA1162511.1 MBA1163489.1</td>
<td valign="top" align="left">Methyl-accepting chemotaxis proteins (MCPs)</td>
<td valign="top" align="left">Detects chromium ions as a repellent</td>
</tr> <tr>
<td valign="top" align="left">MBA1161127.1</td>
<td valign="top" align="left">CheA</td>
<td valign="top" align="left">Autophosphorylates and transfers phosphate to CheY to mediate motor response</td>
</tr> <tr>
<td valign="top" align="left">MBA1161128.1</td>
<td valign="top" align="left">CheW</td>
<td valign="top" align="left">Couples MCPs to CheA for efficient signal relay</td>
</tr> <tr>
<td valign="top" align="left">MBA1160884.1</td>
<td valign="top" align="left">CheV</td>
<td valign="top" align="left">Assists in signal coupling and fine-tunes CheA activation</td>
</tr> <tr>
<td valign="top" align="left">MBA1161129.1</td>
<td valign="top" align="left">CheC</td>
<td valign="top" align="left">Regulates adaptation by interacting with response regulators like CheY</td>
</tr> <tr>
<td valign="top" align="left">MBA1161130.1</td>
<td valign="top" align="left">CheD</td>
<td valign="top" align="left">Demethylates MCPs, modulating their sensitivity to chromium</td>
</tr>
<tr>
<td valign="top" align="left">MBA1161126.1</td>
<td valign="top" align="left">Response regulator (CheB-like)</td>
<td valign="top" align="left">Removes methyl groups from MCPs for adaptation to persistent chromium signals</td>
</tr></tbody>
</table>
</table-wrap>
<p>Based on identified chemotactic genes, we proposed a mechanism of negative chemotaxis of chromium in the <italic>Bacillus licheniformis</italic> strain KNP (<xref ref-type="fig" rid="F6">Figure 6</xref>).</p>
<fig position="float" id="F6">
<label>Figure 6</label>
<caption><p>Mechanism of chemotaxis in <italic>Bacillus licheniformis</italic> strain KNP. Methyl-accepting chemotaxis proteins (MCPs) detect environmental signals and interact with CheW and the histidine kinase CheA to form a signaling complex. Upon activation, CheA autophosphorylates and transfers the phosphoryl group to the response regulator CheY. Phosphorylated CheY (CheY-P) binds to the flagellar motor protein FliM, inducing clockwise (CW) rotation and tumbling, whereas dephosphorylated CheY allows counterclockwise (CCW) rotation for smooth swimming. CheC and CheD modulate the dephosphorylation of CheY-P, influencing motor control, whereas CheV plays a role in signal adaptation by linking MCP signaling with the phosphorylation system. Methyl esterase dynamically regulates MCP activity, ensuring efficient bacterial navigation in response to environmental changes.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-16-1646518-g0006.tif">
<alt-text>Diagram illustrating a bacterial chemotaxis signaling pathway. It shows interactions between various proteins, including CheA, CheB, CheY, CheW, CheV, and others. MCP is shown interacting with CheA through CheV and CheW, leading to subsequent phosphorylation events. CheY interacts with CheC, CheD, and FliM. ATP and ADP are depicted near CheA. The flow of methyl (-CH3) groups and phosphates (P) are highlighted.</alt-text>
</graphic>
</fig>
<sec>
<title>Sensing chromium as a repellent</title>
<p>Methyl-Accepting Chemotaxis Proteins (MCPs) like MBA1159711.1, MBA1159841.1, MBA1159906.1, and others detect chromium ions [e.g., Cr(VI)] as a repellent through their extracellular ligand-binding domains. The binding of chromium induces a conformational change in the MCPs, activating their intracellular signaling domains.</p></sec>
<sec>
<title>Signal relay and activation of CheA</title>
<p>The activated MCPs interact with CheW (MBA1161128.1) to form a complex that connects MCPs to the histidine kinase CheA (MBA1161127.1). The conformational change in MCPs stimulates the autophosphorylation of CheA on a conserved histidine residue. CheV (MBA1160884.1) assists in coupling the MCP activity to CheA, fine-tuning the response.</p></sec>
<sec>
<title>Phosphotransfer and flagellar control</title>
<p>Phosphorylated CheA transfers its phosphate group to the response regulator protein CheY (not listed but assumed present in strain KNP). Phosphorylated CheY interacts with the flagellar motor, inducing clockwise rotation. Clockwise rotation causes the strain to tumble, disrupting its forward motion and reorienting the cell away from the chromium source.</p></sec>
<sec>
<title>Adaptation mechanisms for persistent chromium signals</title>
<p>The methylation status of MCPs is dynamically regulated to enable adaptation: CheB (MBA1161126.1) removes methyl groups from MCPs, reducing their sensitivity to chromium over time. CheD (MBA1161130.1) also participates in MCP demethylation, supporting signal adaptation. CheC (MBA1161129.1) acts as a regulator, ensuring proper adaptation and preventing overstimulation of the pathway.</p></sec>
<sec>
<title>Resetting the chemotaxis machinery</title>
<p>As the bacterium moves away from the chromium gradient, MCPs return to their baseline state. CheB and CheD restore receptor sensitivity by demethylating MCPs, preparing the cell for future responses to chromium or other stimuli.</p></sec>
<sec>
<title>Movement away from chromium</title>
<p>The continuous phosphorylation and dephosphorylation cycle of CheA and CheY leads to controlled reorientation and swimming in new directions. The strain eventually develops a net movement away from the chromium source, avoiding toxicity.</p></sec></sec></sec>
<sec sec-type="conclusions" id="s4">
<title>Conclusion</title>
<p><italic>Bacillus licheniformis</italic> KNP grew well in the presence of the hexavalent chromium and completely reduced Cr(VI) within 48 h when supplemented with 500 ppm K<sub>2</sub>Cr<sub>2</sub>O<sub>7</sub>. Compared to the control, Cr (VI)-treated KNP cells showed a decrease in cell size, cell aggregation, and slight deformity in cell shape. Furthermore, the Cr treated cells of strain KNP accumulated a small amount of Cr on their surface. A Cr(VI) molecule interacts with functional groups and chemical bonds in KNP cells.</p>
<p>The strain KNP uses MCPs to detect chromium ions as a repellent. The signal is transmitted through CheW and CheA to CheY, which alters flagellar rotation and promotes reorientation. Adaptation proteins such as CheB and CheD modulate receptor sensitivity, ensuring the strain maintains effective negative chemotaxis by moving away from chromium-contaminated environments to avoid its toxic effects.</p></sec>
</body>
<back>
<sec sec-type="data-availability" id="s5">
<title>Data availability statement</title>
<p>The genome sequence of the bacterial strain KNP is publicly available. This data can be found here: <ext-link ext-link-type="uri" xlink:href="https://www.ncbi.nlm.nih.gov/nuccore/JACDXS000000000.1/">https://www.ncbi.nlm.nih.gov/nuccore/JACDXS000000000.1/</ext-link>. All other data are available on request to corresponding authors.</p>
</sec>
<sec sec-type="author-contributions" id="s6">
<title>Author contributions</title>
<p>AG: Writing &#x02013; review &#x00026; editing, Formal analysis. MA: Writing &#x02013; review &#x00026; editing, Formal analysis. AA: Writing &#x02013; review &#x00026; editing, Formal analysis. PC: Writing &#x02013; review &#x00026; editing, Formal analysis. AK: Formal analysis, Writing &#x02013; review &#x00026; editing. RM: Formal analysis, Writing &#x02013; review &#x00026; editing. VD: Writing &#x02013; review &#x00026; editing, Formal analysis. AS: Writing &#x02013; review &#x00026; editing, Validation. SG: Writing &#x02013; review &#x00026; editing, Investigation. PA: Project administration, Writing &#x02013; review &#x00026; editing, Writing &#x02013; original draft.</p>
</sec>
<sec sec-type="funding-information" id="s7">
<title>Funding</title>
<p>The author(s) declare that financial support was received for the research and/or publication of this article. PA acknowledges Department of Biotechnology, India for financial support the work. AS acknowledges Department of Science and Technology, India for providing her INSPIRE Fellowship.</p>
</sec>
<ack><p>PA acknowledges the Department of Biotechnology, India, for providing him with the Ramalingaswami Re-entry Fellowship.</p>
</ack>
<sec sec-type="COI-statement" id="conf1">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest. The author(s) declared that they were an editorial board member of Frontiers, at the time of submission. This had no impact on the peer review process and the final decision.</p>
</sec>
<sec sec-type="ai-statement" id="s8">
<title>Generative AI statement</title>
<p>The author declares that Gen AI was used in the creation of this manuscript. The authors also acknowledge the use of various AI tools, including ChatGPT and Microsoft Copilot, for their assistance in improving the manuscript writing.</p>
<p>Any alternative text (alt text) provided alongside figures in this article has been generated by Frontiers with the support of artificial intelligence and reasonable efforts have been made to ensure accuracy, including review by the authors wherever possible. If you identify any issues, please contact us.</p></sec>
<sec sec-type="disclaimer" id="s9">
<title>Publisher&#x00027;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
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