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<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Microbiol.</journal-id>
<journal-title>Frontiers in Microbiology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Microbiol.</abbrev-journal-title>
<issn pub-type="epub">1664-302X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
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<article-meta>
<article-id pub-id-type="doi">10.3389/fmicb.2025.1620645</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Microbiology</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Diversity and interdomain networks of bacterial, pico-protist and nano-protist communities in a marine ranching</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name><surname>Zheng</surname> <given-names>Xinyi</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
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</contrib>
<contrib contrib-type="author" corresp="yes">
<name><surname>Guo</surname> <given-names>Xin</given-names></name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
<xref ref-type="corresp" rid="c001"><sup>&#x002A;</sup></xref>
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<contrib contrib-type="author">
<name><surname>Lin</surname> <given-names>Xiaoqing</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
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<contrib contrib-type="author">
<name><surname>Huang</surname> <given-names>Cheng</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
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<contrib contrib-type="author" corresp="yes">
<name><surname>Huang</surname> <given-names>Lingfeng</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="corresp" rid="c001"><sup>&#x002A;</sup></xref>
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<aff id="aff1"><sup>1</sup><institution>Key Laboratory of the Coastal and Wetland Ecosystems, College of the Environment and Ecology, Xiamen University</institution>, <addr-line>Xiamen</addr-line>, <country>China</country></aff>
<aff id="aff2"><sup>2</sup><institution>State Key Laboratory of Marine Environmental Science, Fujian Key Laboratory of Marine Carbon Sequestration, College of Ocean and Earth Sciences, Xiamen University</institution>, <addr-line>Xiamen</addr-line>, <country>China</country></aff>
<aff id="aff3"><sup>3</sup><institution>Carbon Neutral Innovation Research Center, Xiamen University</institution>, <addr-line>Xiamen</addr-line>, <country>China</country></aff>
<author-notes>
<fn fn-type="edited-by" id="fn0002">
<p>Edited by: Qian Li, University of Hawaii at Manoa, United States</p>
</fn>
<fn fn-type="edited-by" id="fn0003">
<p>Reviewed by: Andrian Gajigan, Cornell University, United States</p>
<p>Nathan L. R. Williams, University of Southern California, United States</p>
</fn>
<corresp id="c001">&#x002A;Correspondence: Xin Guo, <email>guoxin@xmu.edu.cn</email>; Lingfeng Huang, <email>huanglf@xmu.edu.cn</email></corresp>
</author-notes>
<pub-date pub-type="epub">
<day>17</day>
<month>07</month>
<year>2025</year>
</pub-date>
<pub-date pub-type="collection">
<year>2025</year>
</pub-date>
<volume>16</volume>
<elocation-id>1620645</elocation-id>
<history>
<date date-type="received">
<day>30</day>
<month>04</month>
<year>2025</year>
</date>
<date date-type="accepted">
<day>25</day>
<month>06</month>
<year>2025</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x00A9; 2025 Zheng, Guo, Lin, Huang and Huang.</copyright-statement>
<copyright-year>2025</copyright-year>
<copyright-holder>Zheng, Guo, Lin, Huang and Huang</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<p>Microbes of diverse sizes and classifications collaborate to mediate a variety of biogeochemical processes. Although seasonal fluctuations in environmental variables generally influence microbial community dynamics, our comprehension of interdomain microbial co-occurrence patterns remains incomplete. Here, we analyzed high-throughput sequencing datasets of bacteria, pico-protists (0.8&#x2013;2&#x202F;&#x03BC;m) and nano-protists (2&#x2013;20&#x202F;&#x03BC;m), and their seasonal changes in coastal marine ranching ecosystems. Our findings revealed that, in terms of trophic groups, pico-protists predominantly comprised parasites, whereas nano-protists had a higher proportion of mixotrophs. Microbial communities shifted with seasona, mainly in response to temperature, dissolved oxygen, and salinity. Interdomain microbial networks showed the highest robustness and information transfer efficiency in autumn. This pattern was linked not only to environmental conditions but also to how specialized the protist communities became during that time. The seasonal harvesting of seaweed and stages of fish farming may have contributed to these changes. Our findings suggest that both natural seasonal cycles and mariculture activities together shape how microbial species interact, potentially affecting ecosystem stability and function.</p>
</abstract>
<kwd-group>
<kwd>microbial network</kwd>
<kwd>size-fractionated protists</kwd>
<kwd>mariculture environment</kwd>
<kwd>ecology niches</kwd>
<kwd>seasonal dynamic</kwd>
</kwd-group>
<counts>
<fig-count count="8"/>
<table-count count="1"/>
<equation-count count="0"/>
<ref-count count="106"/>
<page-count count="15"/>
<word-count count="11106"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-at-acceptance</meta-name>
<meta-value>Aquatic Microbiology</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec sec-type="intro" id="sec1">
<label>1</label>
<title>Introduction</title>
<p>Bacteria and protists constitute the bulk of the marine biomass and mediated a variety of fundamental biogeochemical cycles (<xref ref-type="bibr" rid="ref67">Pace, 1997</xref>; <xref ref-type="bibr" rid="ref43">Landry and Schroer, 2019</xref>; <xref ref-type="bibr" rid="ref5">Bachy et al., 2022</xref>). Advances in molecular biology have greatly enhanced our understanding of marine microbial diversity and the environmental factors shaping community composition (<xref ref-type="bibr" rid="ref39">Kirkham et al., 2013</xref>; <xref ref-type="bibr" rid="ref79">Sommeria-Klein et al., 2021</xref>). Bacteria are extremely abundant and diverse, and some taxa show distinct habitat preferences (<xref ref-type="bibr" rid="ref102">Zinger et al., 2011</xref>; <xref ref-type="bibr" rid="ref22">Flemming and Wuertz, 2019</xref>). Multigene phylogenies have divided protists into multiple supergroups, some exhibiting distinct geographic distribution patterns and variations in cell sizes (<xref ref-type="bibr" rid="ref7">Baldauf, 2003</xref>; <xref ref-type="bibr" rid="ref57">Massana, 2011</xref>; <xref ref-type="bibr" rid="ref79">Sommeria-Klein et al., 2021</xref>). Based on cell size, protists subdivide into pico-protists (&#x003C; 2&#x202F;&#x03BC;m) and nano-protists (2&#x2013;20&#x202F;&#x03BC;m) (<xref ref-type="bibr" rid="ref78">Sieburth et al., 1978</xref>; <xref ref-type="bibr" rid="ref9">Caron et al., 2017</xref>). Pico-protists were considered to be predominantly phototrophic, with heterotrophic taxa accounting for only 20&#x2013;30% of the abundance (<xref ref-type="bibr" rid="ref35">J&#x00FC;rgens and Massana, 2008</xref>). Nano-protists have diverse trophic modes and are key links in the food web, influencing the marine carbon cycle (<xref ref-type="bibr" rid="ref88">Worden et al., 2015</xref>). Interactions such as predation, competition, parasitism, and symbiosis occur among microorganisms across different sizes and taxonomic groups (<xref ref-type="bibr" rid="ref4">Azam and Malfatti, 2007</xref>; <xref ref-type="bibr" rid="ref88">Worden et al., 2015</xref>; <xref ref-type="bibr" rid="ref9">Caron et al., 2017</xref>). Understanding and characterizing their diversity and co-occurrence patterns is essential for deciphering how these intricate microbial communities respond to environmental changes and contribute to broader ecosystem dynamics (<xref ref-type="bibr" rid="ref20">Edwards and Richardson, 2004</xref>; <xref ref-type="bibr" rid="ref4">Azam and Malfatti, 2007</xref>; <xref ref-type="bibr" rid="ref10">Cavicchioli et al., 2019</xref>).</p>
<p>Species co-occurrence is primarily shaped by biological interactions, environmental filtering, and dispersal constraints (<xref ref-type="bibr" rid="ref8">Berry and Widder, 2014</xref>). Ecological networks are the fundamental tools for exploring microbial co-occurrence patterns in ecosystems, which can identify potential interactions among organisms, detect keystone species, and pinpoint core components in ecosystems (<xref ref-type="bibr" rid="ref26">Fuhrman, 2009</xref>; <xref ref-type="bibr" rid="ref27">Fuhrman et al., 2015</xref>; <xref ref-type="bibr" rid="ref72">R&#x00F6;ttjers and Faust, 2018</xref>). Previous studies have revealed distinct differences between bacterial and eukaryotic network structures within the same environment, with some exhibiting even opposing responses to identical environmental changes (<xref ref-type="bibr" rid="ref101">Zhu W. et al., 2022</xref>; <xref ref-type="bibr" rid="ref13">Chen et al., 2023</xref>). Thus, incorporating interdomain microbes and analyzing networks across multiple size fractions is vital for accurately assessing environmental influences on microbial co-occurrence patterns (<xref ref-type="bibr" rid="ref94">Xue et al., 2022</xref>; <xref ref-type="bibr" rid="ref76">Shekarriz et al., 2023</xref>). Currently, most network analysis tools were based on correlation methods, and study sample sizes were typically in the tens to hundreds, which might lead to spurious results (<xref ref-type="bibr" rid="ref25">Friedman and Alm, 2012</xref>; <xref ref-type="bibr" rid="ref42">Kurtz et al., 2015</xref>). The SPIEC-EASI (SParse InversE Covariance Estimation for Ecological Association Inference) algorithm, designed for amplicon sequencing data, employs sparse neighbor and inverse covariance selection techniques to improve the reliability of microbial ecological network inference and offer a more precise understanding of microbial community co-occurrence patterns (<xref ref-type="bibr" rid="ref42">Kurtz et al., 2015</xref>).</p>
<p>Environmental filtering shapes microbial communities through both abiotic factors&#x2014;such as temperature, salinity, and nutrient availability&#x2014;and biotic factors, including the diversity and abundance of predators (such as nano-protists) and prey (such as bacteria and pico-protists) (<xref ref-type="bibr" rid="ref61">Moran, 2015</xref>; <xref ref-type="bibr" rid="ref28">Garc&#x00ED;a-Comas et al., 2016</xref>; <xref ref-type="bibr" rid="ref97">Yang et al., 2018</xref>; <xref ref-type="bibr" rid="ref79">Sommeria-Klein et al., 2021</xref>; <xref ref-type="bibr" rid="ref30">Guo et al., 2023</xref>). Microorganisms respond differently to environmental changes and are therefore classified as either habitat generalists, which adapt to flexibly to environmental fluctuations, or habitat specialists, which occupy narrow niches (<xref ref-type="bibr" rid="ref40">Kneitel and Chase, 2004</xref>; <xref ref-type="bibr" rid="ref62">Muller, 2019</xref>). Niche-based assessment contributes to disentangling microbial community co-occurrence patterns and better predicts ecosystem fate (<xref ref-type="bibr" rid="ref62">Muller, 2019</xref>). Recent findings indicated that microbial generalists act as keystone species supporting and connecting the anthospheric microbiome (<xref ref-type="bibr" rid="ref38">Kim et al., 2025</xref>). Conversely, studies on sediments and bays suggested that specialists play a greater role in maintaining the stability of microbial co-occurrence networks (<xref ref-type="bibr" rid="ref60">Mo et al., 2021</xref>; <xref ref-type="bibr" rid="ref95">Yan et al., 2022</xref>). A study on co-occurrence networks was shown that generalists and specialists had similar degrees of connections, indicating that both groups were important for network robustness (<xref ref-type="bibr" rid="ref93">Xu et al., 2022</xref>). Nevertheless, it remains unclear whether generalists or specialists contribute more to the stability of co-occurrence patterns.</p>
<p>To decipher the co-occurrence pattern of multiple sized-fractionated microbial communities, we conducted a study in Sansha Bay, Fujian Province, China. Sansha Bay is a semi-enclosed, bay-type marine ranching with a about 2.9-km outlet, featuring a polytrophic mariculture system that includes cage farming and algae cultivation. The culture pattern showed a distinct seasonality. Cage culture was mainly for large yellow croakers (<italic>Larimichthys crocea</italic>), with juveniles generally reared in nets in the spring and autumn of annually. Algae culture mainly consists of kelp (<italic>Saccharina japonica</italic>), cultured from December to May, and seaweed (<italic>Gracilaria lemaneiformis</italic>), cultured year-round. The waters are often in eutrophic conditions as a consequence of mariculture bait inputs. To determine how multiple sized-fractionated microbial communities respond to seasonal dynamics and mariculture activities, we investigated the diversity and structure of bacterial, pico-protist and nano-protist communities and quantified the contribution of environmental factors to microbial co-occurrence network structure. The aim was to: (i) identify functional differences among microbial communities across distinct size fractions; (ii) examine seasonal variations in habitat specialists and generalists; and (iii) determine how environmental variables and mariculture activities shape microbial co-occurrence patterns. We hypothesized that microbial ecological functions significantly differ across various size-fractionated groups, and that specialists play a pivotal role in shaping interdomain microbial networks.</p>
</sec>
<sec sec-type="materials|methods" id="sec2">
<label>2</label>
<title>Materials and methods</title>
<sec id="sec3">
<label>2.1</label>
<title>Sample collection</title>
<p>Samples (<italic>n</italic>&#x202F;=&#x202F;124) were collected from a near-enclosed mariculture bay at the water layer of the surface (0.5&#x202F;m) and bottom (2&#x2013;55.5&#x202F;m) from the Sansha Bay, Fujian Province during four cruises (January, April, July, and October 2019, i.e., winter, spring, summer, and autumn) (<xref ref-type="fig" rid="fig1">Figure 1</xref>). Water samples were prefiltered through a 200&#x202F;&#x03BC;m pore mesh. A portion of water samples were directly filtered onto a 0.22&#x202F;&#x03BC;m filter membrane (47&#x202F;mm diameter; Millipore, United States) to obtain bacterial samples. Another portion of water samples were prefiltered through a 20&#x202F;&#x03BC;m pore mesh and then sequentially filtered to 2&#x202F;&#x03BC;m and 0.8&#x202F;&#x03BC;m filter membranes (47&#x202F;mm diameter; Millipore, United States) to obtain the samples of pico-protists (0.8&#x2013;2&#x202F;&#x03BC;m) and nano-protists (2&#x2013;20&#x202F;&#x03BC;m). These filters were stored at &#x2212;80&#x00B0;C until DNA extraction.</p>
<fig position="float" id="fig1">
<label>Figure 1</label>
<caption>
<p>Location of sampling stations in Sansha Bay, Fujian province (China). The colors and symbols represent sampling seasons and water layers.</p>
</caption>
<graphic xlink:href="fmicb-16-1620645-g001.tif" mimetype="image" mime-subtype="tiff">
<alt-text content-type="machine-generated">Map of a coastal area depicting sampling locations marked with various colored circles and symbols. Colors indicate seasons: red for winter, light blue for winter, spring and summer, teal for spring, summer and autumn, and dark blue for four seasons. Symbols represent water layers: left semicircle for surface, right semicircle for bottom, triangle for only bottom. Coordinates range from 26.4&#x00B0;N to 26.9&#x00B0;N latitude and 119.6&#x00B0;E to 120.0&#x00B0;E longitude.</alt-text>
</graphic>
</fig>
</sec>
<sec id="sec4">
<label>2.2</label>
<title>Measurement of environmental factors</title>
<p>Water temperature, salinity and depth were measured <italic>in situ</italic> with CTD (AML Base X, Canada). Dissolved oxygen (DO) were measured in situ with WTW (Multi3630 IDS, German). Nitrate (NO<sub>3</sub>-N), nitrite (NO<sub>2</sub>-N), ammonia (NH<sub>4</sub>-N), phosphate (PO<sub>4</sub>-P), silicic (Dsi), chlorophyll <italic>a</italic> (Chl<italic>a</italic>), as well as dissolved total nitrogen (TN), total phosphorus (TP), were measured following the standardized method (<xref ref-type="bibr" rid="ref91">Xie et al., 2020</xref>). Dissolved inorganic nitrogen (DIN) content was calculated by the sum of NO<sub>3</sub>-N, NO<sub>2</sub>-N, and NH<sub>4</sub>-N.</p>
<p>Water samples pre-filtered at 20&#x202F;&#x03BC;m were fixed with glutaraldehyde at a final concentration of 0.1% (V/V) and the abundance of heterotrophic bacteria (HB), <italic>synechococcus</italic> (Syn) and photosynthetic picoeukaryotes (PPE) were run on a FACSAria flow cytometer (Becton Dickinson, United States) equipped with laser emitting at 488&#x202F;nm (<xref ref-type="bibr" rid="ref55">Marie et al., 1997</xref>, <xref ref-type="bibr" rid="ref56">2000</xref>). To measure the abundance of HNF (heterotrophic nanoflagellates) and PNF (pigmented nanoflagellates), water samples pre-filtered at 20&#x202F;&#x03BC;m were fixed with glutaraldehyde at a final concentration of 0.5% (V/V), then stained with 4&#x2032;6-diamidino-2-phenylindole (DAPI), and filtered at low pressure (&#x003C;100&#x202F;mm Hg) onto 0.8&#x202F;&#x03BC;m pore-size black nuclear pore filters (25&#x202F;mm diameter; Millipore, United States). Filters were mounted to glass slides and stored at &#x2212;20&#x00B0;C in the dark until observed by epifluorescence microscope (Leica Microsystems, Germany). Following <xref ref-type="bibr" rid="ref31">Guo et al. (2020)</xref> methods, at least 50 randomly selected fields of view were examined for each sample.</p>
<p>Conversion of enumerated microbial abundance to carbon-containing biomass with reference to survey data in the adjacent sea area. The abundance of HB and Syn was converted to the biomass using a factor of 20&#x202F;fg C cell<sup>&#x2212;1</sup> and 178&#x202F;fg C cell<sup>&#x2212;1</sup>, respectively (<xref ref-type="bibr" rid="ref45">Lee and Fuhrman, 1987</xref>; <xref ref-type="bibr" rid="ref12">Charpy and Blanchot, 1998</xref>). The abundance of PPE was converted to biomass using a factor of 1,500&#x202F;fg C cell<sup>&#x2212;1</sup> (<xref ref-type="bibr" rid="ref103">Zubkov et al., 1998</xref>). The abundance of HNF and PNF was converted to biomass using a factor of 4,700&#x202F;fg C cell<sup>&#x2212;1</sup> (<xref ref-type="bibr" rid="ref15">Chen et al., 2009</xref>).</p>
</sec>
<sec id="sec5">
<label>2.3</label>
<title>DNA extraction, PCR amplification, and high-throughput sequencing</title>
<p>For protists, DNA was extracted using DNeasy PowerWater kit (Qiagen, United States), the V4 region of the 18S rRNA gene was amplified with primers TAReuk454FWD1 (5&#x2032;-CCAGCA(G/C)C(C/T)GCGGTAATTCC-3&#x2032;) and TAReukREV3 (5&#x2032;-ACTTTCGTTCTTGAT(C/T)(A/G)A-3&#x2032;) (<xref ref-type="bibr" rid="ref80">Stoeck et al., 2010</xref>). A quintuple repetition of each sample was amplified as follows: 95&#x00B0;C for 5&#x202F;min, 10&#x202F;cycles of 94&#x00B0;C for 30&#x202F;s, 47&#x00B0;C for 45&#x202F;s, and 72&#x00B0;C for 1&#x202F;min, 25&#x202F;cycles of 94&#x00B0;C for 30&#x202F;s, 47&#x00B0;C for 45&#x202F;s, and 72&#x00B0;C for 2&#x202F;min, and a final extension at 72&#x00B0;C for 2&#x202F;min. Forward and reverse primers were tagged with 2&#x202F;bp links and 8&#x202F;bp barcodes to allow the pooling of multiple samples in one run of sequencing and later differentiation of different samples (<xref ref-type="bibr" rid="ref41">Kozich et al., 2013</xref>). The PCR products were purified using Agarose gel DNA Recovery Kit (Bioteke, China) and quantified by Nano-200 (Allsheng, China). Samples belonging to two size-fractionated were, respectively, mixed in equimolar concentrations to construct two individual amplicon libraries for sequencing using Illumina Hiseq 2500 platforms with PE250 strategy (Illumina, United States) according to standard protocols. The raw sequence data have been deposited in the NCBI Sequence Read Archive under the BioProject accession number PRJNA1252866.</p>
<p>For bacteria, 16S rRNA gene sequences were obtained from the BioProject number PRJNA747131 and the Accession number SRP328863 (<xref ref-type="bibr" rid="ref100">Zhu J. et al., 2022</xref>). Briefly, DNA was extracted using the FastDNA spin kit (MP Biomedicals, USA), the V3-V4 region of the 16S rRNA gene was amplified with primers 341F (5&#x2032;-CCTAYGGGRBGCASCAG-3&#x2032;) and 806R (5&#x2032;-GGACTACNVGGGTWTCTAAT-3&#x2032;) (<xref ref-type="bibr" rid="ref50">Liu et al., 2019</xref>). The triplicate PCR products were purified using GeneJET gel purification kit (Thermo Scientific, United States) and quantified by Qubit 2.0 fluorescence quantifier (Thermo Fisher Scientific, Waltham, United States). PCR products were mixed in equal amounts and sequenced on THE Illumina HiSeq platform (Illumina, United States).</p>
</sec>
<sec id="sec6">
<label>2.4</label>
<title>Sequence analysis</title>
<p>Sequencing data processing was performed on Mothur v.1.47.0 following MiSeq standard operating procedure<xref ref-type="fn" rid="fn0001"><sup>1</sup></xref> with the steps of sequencing data quality control, amplicon sequence variants (ASV) clustering, and species classification. Specifically, read pairs were aligned, and the tags and primers of reads were removed. To reduce sequencing and PCR error, reads with only one or two sequences were removed. Chimeras were detected using the UCHIME algorithm (<xref ref-type="bibr" rid="ref9001">Edgar et al., 2011</xref>), and if there were flagged chimeras, they were removed from all samples. The remaining high-quality reads with suitable lengths were clustered to distinguish ASVs. The SILVA nr v.138 database (<xref ref-type="bibr" rid="ref9003">Quast et al., 2012</xref>) and PR<sup>2</sup> protist v4.14 database (<xref ref-type="bibr" rid="ref9002">Guillou et al., 2012</xref>) were used for bacterial and protist taxonomic assignment, respectively. To avoid distortion of the relative abundance of DNA sequences of microbes, non-bacterial or non-protistan sequences (e.g., &#x201C;unknown,&#x201D; Archaea, Nucleomorphs, Fungi, Streptophyta, and Metazoa) were removed. To minimize the occurrence of ASVs at both size-fractionated due to cell dislodging or filter clogging, ASVs were further filtered with reference to <xref ref-type="bibr" rid="ref19">Deutschmann et al. (2023)</xref>. For each ASV that appeared at both size-fractionated, the ratio of its relative abundance at the nano-and pico-protist communities was calculated, and when the ratio exceeded 2, the abundance of pico-protists was removed. When the ratio was lower than 0.5, the abundance of nano-protists was removed. Lastly, 124 valid samples were obtained, including 40 winter samples, 30 each of spring and summer samples, and 24 autumn samples. A total of 9,025 bacteria ASVs, 12,274 pico-protist ASVs, and 12,908 nano-protist ASVs were retained.</p>
<p>Referring to previous literature reports (<xref ref-type="bibr" rid="ref2">Adl et al., 2012</xref>; <xref ref-type="bibr" rid="ref18">de Vargas et al., 2015b</xref>), the functional groups of pico-and nano-protist ASVs were annotated into photoautotroph, symbiont, parasites, heterotroph, and mixotroph. Here, mixotrophs refer to photosynthetic species that also ingest food by phagocytosis or osmotrophy, while symbiont refers to heterotrophic species that retain prey plastids or symbionts (<xref ref-type="bibr" rid="ref1">Adl et al., 2019</xref>) (<xref rid="SM1" ref-type="supplementary-material">Supplementary Appendix A</xref>).</p>
</sec>
<sec id="sec7">
<label>2.5</label>
<title>Statistical analysis</title>
<p>All statistical analyses were performed in R v.4.2.1 software (<xref ref-type="bibr" rid="ref70">R Core Team, 2019</xref>), and visualized using the &#x201C;ggplot2&#x201D; R package (<xref ref-type="bibr" rid="ref87">Wickham, 2016</xref>). The &#x03B1;-diversity indices, including Shannon, Chao1, and Pielou&#x2019;s evenness, were calculated using the &#x201C;vegan&#x201D; R package (<xref ref-type="bibr" rid="ref65">Oksanen et al., 2022</xref>). Differences in &#x03B1;-diversity among seasons were analyzed with multiple comparisons (LSD test), using the &#x201C;agricolae&#x201D; R package (<xref ref-type="bibr" rid="ref58">Mendiburu, 2010</xref>).</p>
<p>Prior to multivariate statistical analyses, the ASV tables were Hellinger-transformed and the environmental variables were standardized to zero mean and unit variance by &#x201C;vegan&#x201D; R package (<xref ref-type="bibr" rid="ref65">Oksanen et al., 2022</xref>). The &#x03B2;-diversity was calculated on the Bray-Curtis distance metric and visualized with nonmetric multidimensional scaling (NMDS). The significant differences in microbial communities among water layers were tested by permutation multivariate analysis (PERMANOVA) of variance using the Bray-Curtis distance metric. To explore the correlations between environmental factors and their effects on microbial communities, Spearman correlation analysis and partial Mantel test were performed using the &#x201C;microeco&#x201D; R package (<xref ref-type="bibr" rid="ref49">Liu et al., 2020</xref>). For the partial Mantel test, the distance matrix of microbial communities was calculated using the Bray-Curtis method. Additionally, in order to reveal the biotic interactions between size groups, the affecting biotic factors for each size group did not contain the abundance data of the same size of the organisms. To further identify characteristic taxa, the linear discriminant analysis (LDA) effect size (LEfSe) was used to screen for classes that differed significantly between seasons (LDA&#x202F;&#x003E;&#x202F;4.0) and analyze.</p>
<p>To assess the environmental adaptability of microbial communities, the community-level niche breadth was calculated, which represents the average ecological tolerance of all taxa in a community. A higher niche breadth indicates a predominance of generalist species, while a lower value reflects a dominance of specialists with narrower ecological preferences (<xref ref-type="bibr" rid="ref68">Pandit et al., 2009</xref>). This index was calculated as the mean of Levins&#x2019; niche breadth values for all taxa within a community (<xref ref-type="bibr" rid="ref68">Pandit et al., 2009</xref>; <xref ref-type="bibr" rid="ref90">Wu et al., 2018</xref>). Levins&#x2019; niche breadth index (B) was calculated following the description of <xref ref-type="bibr" rid="ref68">Pandit et al. (2009)</xref> using the &#x201C;spaa&#x201D; R package (<xref ref-type="bibr" rid="ref98">Zhang, 2016</xref>): <inline-formula>
<mml:math id="M1">
<mml:msub>
<mml:mi>B</mml:mi>
<mml:mi>j</mml:mi>
</mml:msub>
<mml:mo>=</mml:mo>
<mml:mn>1</mml:mn>
<mml:mo>/</mml:mo>
<mml:munderover>
<mml:mo movablelimits="false">&#x2211;</mml:mo>
<mml:mrow>
<mml:mi>i</mml:mi>
<mml:mo>=</mml:mo>
<mml:mn>1</mml:mn>
</mml:mrow>
<mml:mi>N</mml:mi>
</mml:munderover>
<mml:msubsup>
<mml:mi>P</mml:mi>
<mml:mi mathvariant="italic">ij</mml:mi>
<mml:mn>2</mml:mn>
</mml:msubsup>
</mml:math>
</inline-formula>, where <italic>B<sub>j</sub></italic> represents the habitat niche breadth of ASV <italic>j</italic> in a metacommunity; <italic>N</italic> is the total number of communities in the metacommunity; and <italic>P<sub>ij</sub></italic> is the proportion of ASV <italic>j</italic> in resource state <italic>i</italic>, i.e., the abundance of ASV <italic>j</italic> in community <italic>i</italic> divided by the abundance of ASV <italic>j</italic> in the metacommunity. The <italic>B</italic> value ranges from [1, <italic>N</italic>] and the higher value indicates that the ASV <italic>j</italic> is widely and evenly distributed in the metacommunity. Community-level niche breadth was calculated for all seasons, and metacommunities were defined as the set of communities in each season. Differences in community-level niche breadth among communities were analyzed with the LSD test.</p>
</sec>
<sec id="sec8">
<label>2.6</label>
<title>Ecological networks construction</title>
<p>All samples were used for network inference (<italic>n</italic>&#x202F;=&#x202F;124). To focus on widespread interactions among community members and their relative influence on network properties, ASVs shared by all seasons, presented in more than 1/3 of samples and with an average relative abundance greater than 0.001 were retained (<italic>n</italic><sub>Bac</sub>&#x202F;=&#x202F;42, <italic>n</italic><sub>Pico-protist</sub>&#x202F;=&#x202F;85, <italic>n</italic><sub>Nano-protist</sub>&#x202F;=&#x202F;100). Networks were generated using the &#x201C;SpiecEasi&#x201D; R package relying on sparse neighborhood and inverse covariance selection algorithms (<xref ref-type="bibr" rid="ref42">Kurtz et al., 2015</xref>). Interdomain and intradomain networks were constructed independently using the sparse and low rank (SLR) method by setting parameters (nlambda&#x202F;=&#x202F;20, minimum lambda ratio&#x202F;=&#x202F;0.005, pulsar threshold&#x202F;=&#x202F;0.05, number of representatives&#x202F;=&#x202F;20) (<xref ref-type="bibr" rid="ref76">Shekarriz et al., 2023</xref>).</p>
<p>Network topology parameters (i.e., degree, absolute, and betweenness centrality) were calculated using the &#x201C;igraph&#x201D; R package, and network modularization and visualization were performed using Gephi software. Referring to the code provided by <xref ref-type="bibr" rid="ref76">Shekarriz et al. (2023)</xref>, we analyzed the efficiency and random attack robustness of networks, which were proposed by <xref ref-type="bibr" rid="ref44">Latora and Marchiori (2001)</xref> and <xref ref-type="bibr" rid="ref34">Iyer et al. (2013)</xref>, respectively. Normalized robustness (<italic>R</italic>) of a network was calculated by running iteratively for 10,000 times, using the formula <inline-formula>
<mml:math id="M2">
<mml:mi>R</mml:mi>
<mml:mo>=</mml:mo>
<mml:mfrac>
<mml:mn>1</mml:mn>
<mml:mi>N</mml:mi>
</mml:mfrac>
<mml:msubsup>
<mml:mo>&#x2211;</mml:mo>
<mml:mrow>
<mml:mi>i</mml:mi>
<mml:mo>=</mml:mo>
<mml:mn>1</mml:mn>
</mml:mrow>
<mml:mi>N</mml:mi>
</mml:msubsup>
<mml:mi>&#x03C3;</mml:mi>
<mml:mo stretchy="true">(</mml:mo>
<mml:mfrac>
<mml:mn>1</mml:mn>
<mml:mi>N</mml:mi>
</mml:mfrac>
<mml:mo stretchy="true">)</mml:mo>
</mml:math>
</inline-formula>, where <italic>N</italic> is the initial size of the network, <italic>&#x03C3;</italic> is the relative size of the largest network component after node removal, and <italic>i</italic> is the number of vertex or vertices removed from the network. The vulnerability (<italic>V</italic>) of a network is related to the robustness calculated as <inline-formula>
<mml:math id="M3">
<mml:mi>V</mml:mi>
<mml:mo>=</mml:mo>
<mml:mn>0.5</mml:mn>
<mml:mo>&#x2212;</mml:mo>
<mml:mi>R</mml:mi>
</mml:math>
</inline-formula>. Multiple comparisons of the network properties were conducted using the LSD test. Keystone species were identified as nodes with degree and betweenness centrality measures with values in the top 20 percentiles (<xref ref-type="bibr" rid="ref73">Roume et al., 2015</xref>).</p>
</sec>
<sec id="sec9">
<label>2.7</label>
<title>Partial least squares path model analysis</title>
<p>To further reveal the effects of environmental variables on microbial communities and microbial food web structure, a partial least squares path model (PLS-PM) was modeled using the &#x201C;plspm&#x201D; R package (<xref ref-type="bibr" rid="ref74">Sanchez et al., 2024</xref>). The model included microbial community diversity, community-level niche breadth, and network information transfer efficiency. Network information transfer efficiency index reflects how effectively signals or interactions propagate through the microbial network, and can serve as a proxy for the functional coordination and resilience of the microbial system. Following <xref ref-type="bibr" rid="ref28">Garc&#x00ED;a-Comas et al. (2016)</xref> and <xref ref-type="bibr" rid="ref97">Yang et al. (2018)</xref>, we also included the predator/prey biomass ratio (PPBR) as a proxy for the actual trophic transfer efficiency between predator and prey to assess its ecological relationship to mathematically inferred network connectivity and flow. To improve the reliability of the model, the PPBR was log10 transformed, run using 1,000 bootstraps, and variables with loadings &#x003C; 0.7 were removed. Based on the path coefficients, the direct and indirect effects of other potential variables on network robustness and information transfer efficiency were calculated. The performance of the model was evaluated using the Goodness-of-Fit (<italic>gof</italic>) measure. The final PLS-PM model included seven variables: water property (temperature, salinity, and DO), water nutrition (TN and TP), microbial community diversity (only pico-protist and nano-protist), community-level niche breadth (all three groups), PPBR (the biomass ratio of HNF/bacteria and HNF/PPE), network robustness, and network information transfer efficiency.</p>
</sec>
</sec>
<sec sec-type="results" id="sec10">
<label>3</label>
<title>Results</title>
<sec id="sec11">
<label>3.1</label>
<title>Environmental condition of Sansha Bay</title>
<p>Environmental conditions varied more in temporal than in spatial variations, with little difference in environmental parameters between two depths in the same season (<xref rid="SM1" ref-type="supplementary-material">Supplementary Figure S1</xref>). The environment was nitrogen nutrient-rich, with average PO<sub>4</sub>-P, DIN, and nitrogen-to-phosphorus ratios (TN: TP) reaching eutrophic levels in autumn and winter, and middling nitrogen-rich nutrient levels in spring and summer (<xref rid="SM1" ref-type="supplementary-material">Supplementary Table S1</xref>). Temperatures, DO, PO<sub>4</sub>-P, and NH<sub>4</sub>-N in Sansha Bay were distinct in all seasons (<italic>p</italic>&#x202F;&#x003C;&#x202F;0.05, <xref rid="SM1" ref-type="supplementary-material">Supplementary Figure S1</xref>). Microbial biomass also fluctuated seasonally (<italic>p</italic>&#x202F;&#x003C;&#x202F;0.05). In winter, the abundance of pico-photosynthetic microorganisms (PPE and Syn) was at a low level, while the abundance of PNF reached its peak throughout the year. The abundance of HB and HNF showed a similar trend of being higher in winter and summer, and lower in spring and autumn (<xref rid="SM1" ref-type="supplementary-material">Supplementary Figure S1</xref>).</p>
</sec>
<sec id="sec12">
<label>3.2</label>
<title>Diversity and structure of bacterial and protist communities</title>
<p>Departing from previous investigations by <xref ref-type="bibr" rid="ref54">Ma et al. (2021)</xref> and <xref ref-type="bibr" rid="ref100">Zhu J. et al. (2022)</xref> that focused on bacteria and protists (0.22&#x2013;200&#x202F;&#x03BC;m) diversity, here we delved into the diversity of pico and nano size-fractionated protists. We provided a detailed description of changes in community composition and interdomain networks, aiming to elucidate the connections between protist and bacterial communities. The diversity indices of the three groups were significantly different (<italic>p</italic>&#x202F;&#x003C;&#x202F;0.05, <xref ref-type="fig" rid="fig2">Figure 2</xref>). The Shannon index and Peilou&#x2019;s evenness index of the nano-protist community were the highest, followed by the pico-protists and bacteria, while the chao1 index was the opposite. The &#x03B1;-diversity indices of bacterial and protist communities showed greater seasonal than depth variation (<xref ref-type="fig" rid="fig2">Figure 2</xref>). The pico-protist and nano-protist community diversity indices were comparable, both fluctuated upward over time and appeared to have complementary seasonal fluctuations to the bacteria (<xref rid="SM1" ref-type="supplementary-material">Supplementary Figure S2</xref>).</p>
<fig position="float" id="fig2">
<label>Figure 2</label>
<caption>
<p>Comparison of the &#x03B1; diversity of bacterial, pico-protist, and nano-protist communities in four seasons. Different letters indicate statistically significant differences (<italic>p</italic>&#x202F;&#x003C;&#x202F;0.05) based on LSD tests; groups sharing the same letter are not significantly different. Black asterisks represent the significance of differences between groups of bacterial, pico-, and nano-protist communities. Colored asterisks represent the significance of differences between water layers in the same season for a given taxon. Significance level: &#x002A;<italic>p</italic>&#x202F;&#x003C;&#x202F;0.05; &#x002A;&#x002A;<italic>p</italic>&#x202F;&#x003C;&#x202F;0.01; &#x002A;&#x002A;&#x002A;<italic>p</italic>&#x202F;&#x003C;&#x202F;0.001; &#x002A;&#x002A;&#x002A;&#x002A;<italic>p</italic>&#x202F;&#x003C;&#x202F;0.0001.</p>
</caption>
<graphic xlink:href="fmicb-16-1620645-g002.tif" mimetype="image" mime-subtype="tiff">
<alt-text content-type="machine-generated">Box plots display diversity indices&#x2014;Shannon, Chao1, and Pielou's evenness&#x2014;across aquatic microbial communities categorized as Bacteria, Pico-protists, and Nano-protists, through different seasons and depths. Legend identifies sampling conditions: Winter, Spring, Summer, Autumn on both Surface and Bottom levels, with distinct colors. Statistically significant differences are marked with asterisks.</alt-text>
</graphic>
</fig>
<p>The community structure of bacteria and protists also showed remarkable seasonal variations (<xref ref-type="fig" rid="fig3">Figure 3</xref>). The results of the Mantel test showed that temperature, DO and salinity had significant effects on bacterial and protist community structure. Among them, the bacterial and nano-protist community structure has the highest correlation with DO (Mantel&#x2019;s <italic>r</italic><sub>bac</sub>&#x202F;=&#x202F;0.65 and <italic>r</italic><sub>nano-protist</sub>&#x202F;=&#x202F;0.74), while the pico-protist community structure has the highest correlation with temperature (Mantel&#x2019;s <italic>r</italic>&#x202F;=&#x202F;0.79). Biological factors also influenced microbial community structure, including PPE and PNF for bacterial communities (Mantel&#x2019;s <italic>r</italic><sub>PPE</sub>&#x202F;=&#x202F;0.26 and <italic>r</italic><sub>PNF</sub>&#x202F;=&#x202F;0.19), PNF for pico-protist communities (Mantel&#x2019;s <italic>r</italic>&#x202F;=&#x202F;0.41), and Syn and PPE for nano-protist communities (Mantel&#x2019;s <italic>r</italic><sub>Syn</sub>&#x202F;=&#x202F;0.43 and <italic>r</italic><sub>PPE</sub>&#x202F;=&#x202F;0.14). PERMANOVA further revealed significant differences in the communities of all size-fractionated groups in the four seasons (<italic>R</italic><sup>2</sup>&#x202F;&#x003E;&#x202F;0.17 and <italic>p</italic>&#x202F;&#x003C;&#x202F;0.001), but there were no significant differences between depths and habitats (<italic>R</italic><sup>2</sup>&#x202F;&#x003C;&#x202F;0.02 and <italic>p</italic>&#x202F;&#x003E;&#x202F;0.05, <xref rid="SM1" ref-type="supplementary-material">Supplementary Table S2</xref>). Based on the above results, subsequent analysis focused on the seasonal dynamics of microbial communities.</p>
<fig position="float" id="fig3">
<label>Figure 3</label>
<caption>
<p>Non-metric multidimensional scaling analysis (NMDS), pairwise comparisons of environmental factors, and mantel tests for the correlations between the bacterial, pico-protist and nano-protist community and each environmental factor. <bold>(A&#x2013;C)</bold> NMDS analysis of bacteria, pico-protist and nano-protist communities of all stations. The color of the scattered dots represents the season of the station, and the shape of the scattered dots represents the water layer of the station. <bold>(D)</bold> Interactions across environmental factors and their relationship with bacteria, pico-protist, and nano-protist communities. The thickness of the line indicates the mantel correlation between the environmental factor and the microbial communities, and the color of the line indicates the significance level of the mantel correlation. The intensity of the filled color of the squares indicates the correlation between the environmental factors, ranging from red (negative interaction), and white to blue (positive interaction). Asterisks indicate significance level: &#x002A;<italic>p</italic>&#x202F;&#x003C;&#x202F;0.05; &#x002A;&#x002A;<italic>p</italic>&#x202F;&#x003C;&#x202F;0.01; &#x002A;&#x002A;&#x002A;<italic>p</italic>&#x202F;&#x003C;&#x202F;0.001. Temp, Temperature; DO, dissolved oxygen; Sal, salinity; PO<sub>4</sub>-P, phosphate; NO<sub>2</sub>-N, nitrite; NH<sub>4</sub>-N, ammonia; Dsi, silicic; NO<sub>3</sub>-N, nitrate; DIN, dissolved inorganic nitrogen; TP, total phosphorus; TN, total nitrogen; Chl<italic>a</italic>, chlorophyll <italic>a</italic>; HB, heterotrophic bacteria; Syn, <italic>Synechococcus</italic>; PPE, photosynthetic picoeukaryotes; HNF, heterotrophic nanoflagellates; PNF, pigmented nanoflagellates.</p>
</caption>
<graphic xlink:href="fmicb-16-1620645-g003.tif" mimetype="image" mime-subtype="tiff">
<alt-text content-type="machine-generated">Non-metric multidimensional scaling analysis (NMDS) plots and correlation matrix of microbial and environmental data. Plots A, B, and C show bacterial, pico-protist, and nano-protist distributions with different stress values. Colors represent seasons: winter (blue), spring (red), summer (green), and autumn (purple), with shapes indicating water layers (circles for bottom, pluses for surface). Plot D presents a correlation matrix of environmental variables, with color intensity and line thickness indicating strength and significance of correlations based on Mantel&#x2019;s r and p values. The legend explains the scales used for relationships and correlations.</alt-text>
</graphic>
</fig>
</sec>
<sec id="sec13">
<label>3.3</label>
<title>Seasonal dynamics of microbial community composition</title>
<p>The community composition showed pronounced seasonality (<xref ref-type="fig" rid="fig4">Figure 4</xref>). The bacterial community was mainly composed of the Alphaproteobacteria class of Proteobacteria phylum (65%&#x202F;&#x00B1;&#x202F;10%), followed by Actinobacteria phylum (25%&#x202F;&#x00B1;&#x202F;9%). The relative abundance of Alphaproteobacteria peaked in autumn. The Actinobacteria class and the Acidimicrobiia class in the Actinobacteria phylum showed opposite seasonal dynamics, with the relative abundance of the former reaching a minimum in the autumn (2%&#x202F;&#x00B1;&#x202F;1%) and the latter reaching a maximum in the autumn (8%&#x202F;&#x00B1;&#x202F;2%). Both had opposite responses to seasonal changes in environmental factors such as temperature, salinity, NO<sub>2</sub>-N, NH<sub>4</sub>-N, PPE biomass, and PNF biomass (<xref rid="SM1" ref-type="supplementary-material">Supplementary Figure S3</xref>). In addition, the average relative abundance of Cyanobacteria was highest in the summer (18%&#x202F;&#x00B1;&#x202F;13%) and below 5% in the rest of the season, showing a positive correlation with temperature, salinity, PNF biomass, and HNF biomass, and a negative correlation with nutrient concentrations (<xref rid="SM1" ref-type="supplementary-material">Supplementary Figure S3</xref>).</p>
<fig position="float" id="fig4">
<label>Figure 4</label>
<caption>
<p>Average relative abundance of major <bold>(A)</bold> bacterial phylum and protist supergroup, and <bold>(B)</bold> class microbial taxonomic groups in four seasons. W, winter; Sp, spring; Su, summer; A, autumn.</p>
</caption>
<graphic xlink:href="fmicb-16-1620645-g004.tif" mimetype="image" mime-subtype="tiff">
<alt-text content-type="machine-generated">Two stacked bar charts labeled A and B show the relative abundance of various bacteria and protists across four seasons: Winter (W), Spring (Sp), Summer (Su), and Autumn (A). Chart A includes groups like Proteobacteria, Actinobacteria, and Alveolata, while Chart B features Alphaproteobacteria, Acidimicrobiia, and Syndiniales. Each chart is divided into sections for Bacteria, Pico-protists, and Nano-protists, with a color-coded legend below indicating different species.</alt-text>
</graphic>
</fig>
<p>Two size-fractionated protist community composition were similar at supergroup level that both were dominated by Alveolata (26&#x2013;84%), followed by Hacrobia (4&#x2013;40%) (<xref ref-type="fig" rid="fig4">Figure 4</xref>). In the pico-protist community, two supergroups showed complementary seasonal dynamics, where the relative abundance of Stramenopiles peaked in the winter month (17%&#x202F;&#x00B1;&#x202F;8%), while Archaeplastida was higher in the other seasons, with the highest proportion in summer month (24%&#x202F;&#x00B1;&#x202F;11%). At the class level, the nano-protist communities contained a higher relative abundance of Dinophyceae (28%&#x202F;&#x00B1;&#x202F;11%) and a lower abundance of Syndiniales (27%&#x202F;&#x00B1;&#x202F;9%) than the pico-protist communities (8%&#x202F;&#x00B1;&#x202F;7 and 45%&#x202F;&#x00B1;&#x202F;12% respectively), and the other dominant classes differed slightly between the two size-fractionated communities. The response of dominant taxa to environmental factors was also essentially the same for both pico-protists and nano-protists of the same taxon (<xref rid="SM1" ref-type="supplementary-material">Supplementary Figures S4, S5</xref>). The winter dominant taxa were negatively correlated with temperature, salinity, NO<sub>2</sub>-N, and Syn biomass, and positively correlated with DO, NH<sub>4</sub>-N, and PO<sub>4</sub>-P. The dominant taxa in other seasons were mainly positively correlated with temperature and negatively correlated with PO<sub>4</sub>-P.</p>
<p>The protist communities were trophically divided into photoautotroph, heterotroph, mixotroph, symbiont, parasites, and unknown (<xref ref-type="fig" rid="fig5">Figure 5</xref>). From ASV counts, heterotrophs had the highest percentage (31%), parasites and photoautotroph following (24 and 12% respectively), and symbionts were the least abundant (3%). From the relative abundance, parasites were the most abundant in the pico-protist community (46%&#x202F;&#x00B1;&#x202F;12%), while mixotrophs were the most abundant in nano-protist communities (31%&#x202F;&#x00B1;&#x202F;8%), and symbionts accounted for the lowest percentage in both communities (3%&#x202F;&#x00B1;&#x202F;4 and 3%&#x202F;&#x00B1;&#x202F;3% respectively). Although the relative abundance of each trophic group differed in the pico-and nano-protist communities, the seasonal trends were generally similar (<xref rid="SM1" ref-type="supplementary-material">Supplementary Figures S6, S7</xref>). Heterotrophs were most abundant in winter (9&#x2013;69%), showing negative correlations with temperature, salinity, Chl<italic>a</italic>, and Syn biomass, and positive correlations with PO<sub>4</sub>-P, NO<sub>3</sub>-N, and NH<sub>4</sub>-N. Parasites were abundant in autumn and winter (16&#x2013;79%), and the correlations with other environmental factors were almost exactly opposite to those of the heterotrophs, except for no significant correlation with PO<sub>4</sub>-P. Photoautotrophs, on the other hand, were relatively abundant in the warmer summer and autumn (6&#x2013;45%) and were negatively correlated with PO<sub>4</sub>-P. Seasonal dynamics of the mixotrophs differed between the two size-fractionated communities. Pico-mixotrophs were lowest in winter (4%&#x202F;&#x00B1;&#x202F;3%) and showed positive correlations with temperature and salinity, and negative correlations with phosphate and DO. Nano-mixotrophs, in contrast, were most abundant in winter (37%&#x202F;&#x00B1;&#x202F;7%), and consisted mainly of the red tide species <italic>Heterocapsa rotundata</italic> (25%&#x202F;&#x00B1;&#x202F;5%), which showed the opposite environmental correlation to the pico-mixotroph.</p>
<fig position="float" id="fig5">
<label>Figure 5</label>
<caption>
<p>Community compositions of pico-and nano-protists, grouped by trophic modes. Refer to <xref rid="SM1" ref-type="supplementary-material">Supplementary Appendix A</xref> for trophic mode classification.</p>
</caption>
<graphic xlink:href="fmicb-16-1620645-g005.tif" mimetype="image" mime-subtype="tiff">
<alt-text content-type="machine-generated">Stacked bar chart showing the relative abundance of functional groups in pico-protists and nano-protists across seasons. The categories include photoautotroph, heterotroph, mixotroph, symbiont, parasite, and unknown. Each season displays different proportions of these groups, with noticeable variation between pico and nano-protists.</alt-text>
</graphic>
</fig>
</sec>
<sec id="sec14">
<label>3.4</label>
<title>Seasonal structure and topological characteristics of microbial networks</title>
<p>To evaluate the structural properties of seasonal microbial food webs, bacteria-pico-protist-nano-protist interdomain networks (BPN networks) were constructed using the SpiecEasi method (<xref ref-type="fig" rid="fig6">Figure 6</xref>; <xref ref-type="table" rid="tab1">Table 1</xref>). Comparing the networks in the four seasons, the autumn network had the lowest modularity coefficient, average path length, the highest average degree, and clustering coefficient, and was also the most robust (<italic>V</italic><sub>mean</sub>&#x202F;=&#x202F;0.085) and nodal efficient in information transfer (<italic>&#x03BC;</italic>&#x202F;=&#x202F;0.41). The summer network was completely opposite, vulnerable (<italic>V</italic><sub>mean</sub>&#x202F;=&#x202F;0.100), and inefficient in the transfer of information (&#x03BC;&#x202F;=&#x202F;0.37).</p>
<fig position="float" id="fig6">
<label>Figure 6</label>
<caption>
<p>Seasonal interdomain network patterns, network analysis of robustness, and information transfer efficiency. <bold>(A)</bold> The interdomain network was inferred using SpiecEasi analysis with bacteria, pico-, and nano-protist represented by node colors. N, number of ASVs; E, number of edges. <bold>(B)</bold> Vulnerability (V) inferred from randomized attack robustnes, and the significance <italic>p</italic> value of the difference in vulnerability. <bold>(C)</bold> Network seasonal efficiency distribution curves in increasing order of average efficiency, with dots representing each node in the network and labeled with the mean (<italic>&#x03BC;</italic>) and standard deviation (<italic>&#x03C3;</italic>) of each curve. Significance level: &#x002A;<italic>p</italic>&#x202F;&#x003C;&#x202F;0.05; &#x002A;&#x002A;<italic>p</italic>&#x202F;&#x003C;&#x202F;0.01; &#x002A;&#x002A;&#x002A;<italic>p</italic>&#x202F;&#x003C;&#x202F;0.001; &#x002A;&#x002A;&#x002A;&#x002A;<italic>p</italic>&#x202F;&#x003C;&#x202F;0.0001.</p>
</caption>
<graphic xlink:href="fmicb-16-1620645-g006.tif" mimetype="image" mime-subtype="tiff">
<alt-text content-type="machine-generated">Diagram depicting seasonal microbial networks, vulnerability, and information transfer efficiency. Panel A shows network graphs for bacteria, pico-protists, and nano-protists in winter, spring, summer, and autumn. Panel B presents box plots comparing vulnerability across seasons, indicating significant differences. Panel C illustrates information transfer efficiency through density plots for each season, showing means and standard deviations.</alt-text>
</graphic>
</fig>
<table-wrap position="float" id="tab1">
<label>Table 1</label>
<caption>
<p>Topological properties of the bacteria-pico-protists-nano-protists interdomain networks in different seasons.</p>
</caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th align="left" valign="top">Season</th>
<th align="center" valign="top">Winter</th>
<th align="center" valign="top">Spring</th>
<th align="center" valign="top">Summer</th>
<th align="center" valign="top">Autumn</th>
</tr>
</thead>
<tbody>
<tr>
<td align="left" valign="top">Modularity</td>
<td align="center" valign="top">0.377</td>
<td align="center" valign="top">0.421</td>
<td align="center" valign="top">0.449</td>
<td align="center" valign="top">0.369</td>
</tr>
<tr>
<td align="left" valign="top">Average path length</td>
<td align="center" valign="top">2.946</td>
<td align="center" valign="top">2.806</td>
<td align="center" valign="top">3.054</td>
<td align="center" valign="top">2.716</td>
</tr>
<tr>
<td align="left" valign="top">Average degree</td>
<td align="center" valign="top">2.372</td>
<td align="center" valign="top">3.018</td>
<td align="center" valign="top">2.790</td>
<td align="center" valign="top">3.153</td>
</tr>
<tr>
<td align="left" valign="top">Graph diameter</td>
<td align="center" valign="top">6</td>
<td align="center" valign="top">5</td>
<td align="center" valign="top">7</td>
<td align="center" valign="top">5</td>
</tr>
<tr>
<td align="left" valign="top">Graph density</td>
<td align="center" valign="top">0.013</td>
<td align="center" valign="top">0.014</td>
<td align="center" valign="top">0.013</td>
<td align="center" valign="top">0.016</td>
</tr>
<tr>
<td align="left" valign="top">Clustering coefficient</td>
<td align="center" valign="top">0.126</td>
<td align="center" valign="top">0.120</td>
<td align="center" valign="top">0.137</td>
<td align="center" valign="top">0.167</td>
</tr>
<tr>
<td align="left" valign="top">Degree centralization</td>
<td align="center" valign="top">0.080</td>
<td align="center" valign="top">0.192</td>
<td align="center" valign="top">0.130</td>
<td align="center" valign="top">0.163</td>
</tr>
<tr>
<td align="left" valign="top">Small world index</td>
<td align="center" valign="top">19.321</td>
<td align="center" valign="top">15.115</td>
<td align="center" valign="top">17.441</td>
<td align="center" valign="top">18.299</td>
</tr>
</tbody>
</table>
</table-wrap>
<p>There were no significant differences in the specific contributions of bacteria, pico-protists, and nano-protists to the structural properties of the BPN networks, such as absolute edge weight, degree, and betweenness (<xref rid="SM1" ref-type="supplementary-material">Supplementary Figure S8</xref>). The network had the highest percentage of nano-protists (34&#x2013;52%), followed by pico-protists (46&#x2013;28%), and the lowest by bacteria (20&#x2013;32%). Network keystone species analysis showed that the nano-protist Dinophyceae class were keystone species in all four seasons, and the pico-protist MAST-4 class in winter, spring, and summer (<xref rid="SM1" ref-type="supplementary-material">Supplementary Table S3</xref>). These results indicated that protists were important foundational components of the interdomain network structure.</p>
<p>The role of bacteria in the network was non-negligible. In BPN networks, although bacteria constituted a small percentage, they were mostly keystone species (33&#x2013;55% of the keystone species in the networks). In particular, the Rhodobacteraceae family were keystone species in all four seasons, and the Cyanobacteria in spring, summer, and autumn (<xref rid="SM1" ref-type="supplementary-material">Supplementary Table S3</xref>). It was also worth noting that the network analysis without distinguishing seasons revealed that the inclusion of bacteria improved the robustness and information transfer efficiency of the networks (<xref rid="SM1" ref-type="supplementary-material">Supplementary Figure S10</xref>). The bacteria-nano-protist interdomain network (BN network) was the most rubust and efficient among the interdomain networks, followed by the BPN network and the bacteria-pico-protist interdomain network (BP network). Therein, the average edge weights and degrees of bacteria were significantly higher than those of protists. In summary, these results highlighted crucial and highly connected keystone roles of bacteria in enhancing the robustness and efficiency of the Sansa Bay protists networks.</p>
</sec>
<sec id="sec15">
<label>3.5</label>
<title>Drivers of microbial network structure</title>
<p>To investigate the reasons for the stability and efficiency of the microbial network in autumn, we calculated community-level niche breadth, which can reflect the community&#x2019;s ability to adapt to the environment, and also used trophic transfer efficiency as represented by the PPBR. The microbial community niche breadth of all three taxa in autumn was the lowest of the year (<xref ref-type="fig" rid="fig7">Figure 7A</xref>), indicating that the microbial communities had a narrow environmental tolerance in autumn, which promoted the functional specialization of the community. Furthermore, complex trophic relationships existed between bacteria and nano-protists, and between pico-protists and nano-protists. The results of PPBR showed that the ratio of biomass of HNF to bacteria was significantly lower than that of HNF to PPE, with the ratio of biomass of HNF to PPE in autumn being significantly higher than that in other seasons (<xref ref-type="fig" rid="fig7">Figure 7B</xref>). These suggested that trophic transfer efficiency between pico-and nano-sized organisms was particularly high in autumn.</p>
<fig position="float" id="fig7">
<label>Figure 7</label>
<caption>
<p>Seasonal <bold>(A)</bold> community level ecological niche breadth and <bold>(B)</bold> predator/prey biomass ratio (PPBR). Different letters indicate statistically significant differences (<italic>p</italic>&#x202F;&#x003C;&#x202F;0.05) based on LSD tests; groups sharing the same letter are not significantly different. The numbers below the box indicate the mean values.</p>
</caption>
<graphic xlink:href="fmicb-16-1620645-g007.tif" mimetype="image" mime-subtype="tiff">
<alt-text content-type="machine-generated">Violin plots illustrate seasonal niche breadth and PPBR across three groups: bacteria, pico-protist, and nano-protist. Panel A shows community level ecological niche breadth variation by season, with different colors representing Winter, Spring, Summer, and Autumn. Panel B displays PPBR comparisons for HNF/Bacteria and HNF/PPE ratios across seasons. Patterns and differences by season and group are highlighted.</alt-text>
</graphic>
</fig>
<p>Based on the previous results, key water property factors (temperature, DO, and salinity), water nutrition (TN and TP), and related biological factors (diversity, community-level niche breadth, PPBR) that shaped the microbial community structure were selected to construct a PLS-PM model. This model was used to investigate the direct and indirect drivers influencing microbial food web stability and the efficiency of information transfer within Sansha Bay (<italic>gof</italic>&#x202F;=&#x202F;0.722, <xref ref-type="fig" rid="fig8">Figure 8A</xref>; <xref rid="SM1" ref-type="supplementary-material">Supplementary Table S4</xref>). Water property was found to significantly influence not only microbial community diversity (path coefficient&#x202F;=&#x202F;0.50, <italic>p</italic>&#x202F;&#x003C;&#x202F;0.01) and community-level niche breadth (path coefficient&#x202F;=&#x202F;&#x2212;0.45, <italic>p</italic>&#x202F;&#x003C;&#x202F;0.01), but also microbial network robustness (path coefficient&#x202F;=&#x202F;0.83, <italic>p</italic>&#x202F;&#x003C;&#x202F;0.01) and information transfer efficiency (path coefficient&#x202F;=&#x202F;&#x2212;0.76, <italic>p</italic>&#x202F;&#x003C;&#x202F;0.01). The influence of water nutrition on microbial networks was weaker than that of water property and was completely opposite. Considering the total effects, the drivers demonstrated opposing impacts on microbial network robustness and information transfer efficiency (<xref ref-type="fig" rid="fig8">Figure 8B</xref>). Among all factors, community-level niche had the strongest influence on microbial network structure, followed by PPBR, and then water nutrition.</p>
<fig position="float" id="fig8">
<label>Figure 8</label>
<caption>
<p>Contribution of biotic and abiotic factors to bacteria-pico-protists-nano-protists interdomain network robustness and efficiency. <bold>(A)</bold> Partial least squares path model (PLS-PM). Each long box represents a latent variable and each parameter in a long box represents an explicit variable and its loading. Red and blue paths represent paths with significant positive and negative impacts, respectively; gray paths are not significant. Numbers represent path coefficients after 1,000 bootstraps. &#x201C;gof&#x201D; indicates the goodness of fit. <bold>(B)</bold> The total effects of the latent variables on interdomain network robustness and efficiency. Temp, Temperature; DO, dissolved oxygen; Sal, salinity; TN, total nitrogen; TP, total phosphorus; PPBR, the predator/prey biomass ratio; Bac, bacteria; Pico, pico-protists; Nano, nano-protists.</p>
</caption>
<graphic xlink:href="fmicb-16-1620645-g008.tif" mimetype="image" mime-subtype="tiff">
<alt-text content-type="machine-generated">Diagram A presents a path model with variables like Efficiency, Robustness, Water Property, Water Nutrition, PPBR, Niche, and Diversity, connected by arrows indicating relationships. Thickness and color of arrows (red and blue) depict strength and direction of effects, with numerical coefficients provided. Diagram B shows a bar graph of total effects for Efficiency and Robustness across factors like Water Property, Water Nutrition, Diversity, Niche, and PPBR. Each factor is represented by separate bars for Efficiency and Robustness. The goodness of fit (gof) value is 0.722.</alt-text>
</graphic>
</fig>
</sec>
</sec>
<sec sec-type="discussion" id="sec16">
<label>4</label>
<title>Discussion</title>
<sec id="sec17">
<label>4.1</label>
<title>Differences in the response of two sized protist communities to seasonal changed</title>
<p>The &#x03B1;-diversity of pico-protist and nano-protist communities showed similar seasonal trends and structure (<xref ref-type="fig" rid="fig2">Figure 2</xref>; <xref rid="SM1" ref-type="supplementary-material">Supplementary Figure S9</xref>), whereas there were differences in composition (<xref ref-type="fig" rid="fig4">Figure 4</xref>), in particular the proportion of parasites and mixotrophs in the communities. Similar to the results of the <italic>Tara</italic> Oceans expedition for the oceans (<xref ref-type="bibr" rid="ref17">de Vargas et al., 2015a</xref>), the pico-protist communities had a higher percentage of parasites compared to the nano-protist communities (<xref ref-type="fig" rid="fig5">Figure 5</xref>). On the one hand, this may be inflated due to the higher rDNA copy number in some marine alveolate lineages, specifically the clonal abundance of Syndiniales, the dominant class of the pico-community, overestimates the cellular abundance (<xref ref-type="bibr" rid="ref64">Not et al., 2009</xref>; <xref ref-type="bibr" rid="ref57">Massana, 2011</xref>). On the other hand, the parasites released hundreds of small, non-phagocytic dinospores into the water column after killing their host (<xref ref-type="bibr" rid="ref29">Guillou et al., 2008</xref>; <xref ref-type="bibr" rid="ref77">Siano et al., 2011</xref>). However, because the parasite hosts encompass a wide range of organisms from flagellates to fish, even studies suggesting that Syndiniales may not always be unequivocally host-specific, it was difficult to find a clear association between the parasites and the potential host and to elucidate the drivers of seasonal dynamics of parasites (<xref ref-type="bibr" rid="ref29">Guillou et al., 2008</xref>; <xref ref-type="bibr" rid="ref36">K&#x00E4;se et al., 2021</xref>). In addition, the trophic modes of protists may be flexible and influenced by environmental factors (<xref ref-type="bibr" rid="ref23">Flynn et al., 2019</xref>). We acknowledged that categorizing taxa into discrete functional groups may oversimplify the ecological complexity and plasticity inherent in protists.</p>
<p>Mixotrophs are important components of microbial food webs (<xref ref-type="bibr" rid="ref81">Stoecker et al., 2017</xref>). Previous studies confirmed that mixotrophic protists could obtain nutrients through direct ingestion of bacteria or algae (<xref ref-type="bibr" rid="ref23">Flynn et al., 2019</xref>), and coastal PNFs were important grazers of Synechococcus populations (<xref ref-type="bibr" rid="ref84">Tsai et al., 2007</xref>; <xref ref-type="bibr" rid="ref11">Chan et al., 2009</xref>). This trophic relationship likely accounts for the significant correlations observed between nano-protist communities and <italic>Synechococcus</italic> biomass, and between bacterial communities and PNF biomass (<xref ref-type="fig" rid="fig3">Figure 3D</xref>). Some mixotrophic protists may also pose risks to aquaculture systems (<xref ref-type="bibr" rid="ref24">Flynn et al., 2018</xref>). For example, the mixotrophic flagellate <italic>Heterocapsa pygmaea</italic> (<xref ref-type="bibr" rid="ref59">Millette et al., 2017</xref>), identified as a keystone species in the spring, summer, and autumn interdomain networks (<xref rid="SM1" ref-type="supplementary-material">Supplementary Table S3</xref>), was the dominant species in a harmful algal bloom near Sansha Bay (<xref ref-type="bibr" rid="ref89">Wu et al., 2022</xref>). Another mixotroph, <italic>Karlodinium veneficum</italic>, a keystone species in the autumn interdomain network (<xref rid="SM1" ref-type="supplementary-material">Supplementary Table S3</xref>), is known to cause fish kills during its blooms (<xref ref-type="bibr" rid="ref69">Place et al., 2012</xref>). However, no algal blooms or fish kills occurred during our sampling, despite the relative abundance of <italic>Heterocapsa</italic> genus exceeded 20% in winter and the relative abundance <italic>Karlodinium veneficum</italic> exceeded 10% at several mariculture stations. The macroalga <italic>Gracilaria lemaneiformis</italic> widely cultured in Sansha Bay, has been shown to effectively inhibit harmful algal bloom formation, likely through trophic competition, allelopathic interactions (<xref ref-type="bibr" rid="ref96">Yang et al., 2015</xref>)., and shading effects that suppress microalgal growth (<xref ref-type="bibr" rid="ref92">Xie et al., 2021</xref>).</p>
</sec>
<sec id="sec18">
<label>4.2</label>
<title>Habitat specialists promoting robust and efficient microbial networks</title>
<p>It is generally assumed that network efficiency varied inversely with robustness because edges that contain more connections between nodes make the network more resilient to attacks, but less efficient at creating the shortest paths between two nodes (<xref ref-type="bibr" rid="ref71">Rodrigue, 2020</xref>). However, in our study, the autumn microbial network showed the highest robustness and the highest efficiency (<xref ref-type="fig" rid="fig6">Figure 6</xref>). The PLS-PM results revealed that the overwhelming effects of community-level niche breadth on the network&#x2019;s robustness and efficiency than environmental factors (<xref ref-type="fig" rid="fig8">Figure 8</xref>). Given that protists had the narrowest ecological niche breadth in autumn (<xref ref-type="fig" rid="fig7">Figure 7A</xref>), we speculated that the remarkable specialization of protists in autumn was an important driver of rubust and highly efficient interdomain microbial networks.</p>
<p>Multiple environmental ecology studies have demonstrated that microbial specialists play a crucial role in biological interactions (<xref ref-type="bibr" rid="ref21">Finke and Snyder, 2008</xref>; <xref ref-type="bibr" rid="ref95">Yan et al., 2022</xref>; <xref ref-type="bibr" rid="ref47">Li et al., 2024</xref>; <xref ref-type="bibr" rid="ref99">Zhou et al., 2024</xref>). Synthetic community experiments further revealed the mechanism of microbial specialists&#x2019; roles. Specialists established a clearer functional division of labor by utilizing specific resources, such as specific carbon sources, nitrogen sources, or microhabitats (<xref ref-type="bibr" rid="ref32">Huang et al., 2019</xref>). Specialization reduced the competitive pressure caused by overlapping resources, which made the species interaction more reciprocal or neutral, thus enhancing the stability of the network structure (<xref ref-type="bibr" rid="ref6">Bai et al., 2015</xref>). When environmental stress increased, specialists played a more crucial role in stabilizing ecological networks (<xref ref-type="bibr" rid="ref46">Li et al., 2023</xref>). Moreover, specialization also reduced redundant connections and improved the efficiency of information transfer (<xref ref-type="bibr" rid="ref85">Tsoi et al., 2019</xref>; <xref ref-type="bibr" rid="ref86">Wang et al., 2024</xref>).</p>
<p>Differently from protists, bacteria contributed to BPN networks not only by specialization. On the one hand, season-independent network construction revealed that the inclusion of bacteria contributed to a robust microbial network, evidenced that bacteria worked to connect members of the community and thereby exchange metabolites or were consumed. For example, Rhodobacteraceae, identified as key species in all four seasonal BPN networks (<xref rid="SM1" ref-type="supplementary-material">Supplementary Table S3</xref>), were known to have multifaceted and mutually infochemical exchanges with phytoplankton, such as diatoms and dinoflagellate, and their interactions dynamically change according to the physiological state of the phytoplankton (<xref ref-type="bibr" rid="ref3">Amin et al., 2015</xref>; <xref ref-type="bibr" rid="ref75">Seymour et al., 2017</xref>). On the other hand, the community diversity of more generalist bacteria was excluded from the PLS-PM analysis due to low loadings. This implied that a select few bacteria, which possess specific relationships with phytoplankton and protist communities, emerged as the keystone species of the interdomain microbial network. However, most generalist bacteria contributed minimally to the interdomain network structure, as their increased diversity did not translate into more efficient resource utilization compared to that of specialists (<xref ref-type="bibr" rid="ref21">Finke and Snyder, 2008</xref>).</p>
</sec>
<sec id="sec19">
<label>4.3</label>
<title>Synergistic effects of integrated multi-trophic mariculture and the natural environment</title>
<p>Despite the presence of macroalgae farms that absorbed a portion of the excess nutrients from cage cultures, the waters of Sansha Bay remained persistently eutrophic (<xref ref-type="bibr" rid="ref91">Xie et al., 2020</xref>). PLS-PM results revealed that the total effect of water nutrients (TN and TP) on microbial network structure exceeded water quality property (<xref ref-type="fig" rid="fig8">Figure 8</xref>). This anthropogenic eutrophication resulted in significant changes in microbial community structure (<xref ref-type="bibr" rid="ref37">Kiersztyn et al., 2019</xref>; <xref ref-type="bibr" rid="ref14">Chen et al., 2024</xref>). PLS-PM results also showed significant effects of HNF predation on network robustness and information transfer efficiency (<xref ref-type="fig" rid="fig8">Figure 8</xref>), suggesting that predatory relationships were central to microbial food webs. HNFs as major predators of pico-sized microorganisms were controlled by food supply (<xref ref-type="bibr" rid="ref48">Lin et al., 2016</xref>), playing a top-down control role in the microbial food web. Such biological interactions were critical for maintaining the stability of bacterial communities (<xref ref-type="bibr" rid="ref51">Liu et al., 2022</xref>).</p>
<p>The community structure of marine microorganisms was determined by various abiotic and biotic environmental factors such as temperature, salinity, and nutrients (<xref ref-type="bibr" rid="ref52">Logares et al., 2009</xref>; <xref ref-type="bibr" rid="ref82">Sunagawa et al., 2015</xref>; <xref ref-type="bibr" rid="ref16">Dai et al., 2022</xref>). In cultured waters, dissolved organic matter (DOM) released from macroalgae and fish culture was also a key factor influencing the microbial community structure (<xref ref-type="bibr" rid="ref96">Yang et al., 2015</xref>; <xref ref-type="bibr" rid="ref53">Luo et al., 2024</xref>; <xref ref-type="bibr" rid="ref66">Ou et al., 2024</xref>). In Sansha Bay, year-round cultured <italic>Gracilaria lemaneiformis</italic> provided a steady input of polysaccharides while inhibiting phytoplankton blooms (<xref ref-type="bibr" rid="ref96">Yang et al., 2015</xref>; <xref ref-type="bibr" rid="ref66">Ou et al., 2024</xref>). After <italic>Saccharina japonica</italic> was harvested in May, there was less complex DOM remaining in autumn, and the resources available to microbes tended to be simpler, reducing the microbial community ecological niche (<xref ref-type="bibr" rid="ref83">Tanentzap et al., 2019</xref>; <xref ref-type="bibr" rid="ref33">Huang et al., 2024</xref>). <italic>Larimichthys crocea</italic> also experienced a rapid growth period in autumn (midway through the 8&#x2013;13&#x202F;month rearing cycle), and it had a continuous and steady input of metabolites, creating a predictable pattern of nutrient supply (<xref ref-type="bibr" rid="ref53">Luo et al., 2024</xref>). Moreover, compared to summer, there were barely any typhoons in autumn, the hydrological conditions were stable, and physical perturbations had little effect on the microbial community structure (<xref ref-type="bibr" rid="ref63">Nguyen et al., 2021</xref>).</p>
</sec>
</sec>
<sec sec-type="conclusions" id="sec20">
<label>5</label>
<title>Conclusion</title>
<p>This study elucidated the impact of mariculture activities and seasonal variations on marine microbial diversity and interdomain microbial networks in Sansha Bay. Our results show that pico-protists were predominantly composed of parasites, whereas nano-protists mainly mixotrophs. Despite the presence of multiple red tide species and parasitic taxa, the integrated multi-trophic mariculture system in the study area may help reduce the risk of algal blooms or fish kills events. The microbial community showed pronounced seasonality, primarily driven by temperature, dissolved oxygen, and salinity, alongside marked shifts in interdomain network structures. The autumn network was both the most robust and efficient, associated with narrower niche breadths among protists, suggesting a strong role of specialization in stabilizing microbial interactions. These findings highlight the importance of ecological niche differentiation and microbial interactions in maintaining network structure and function under environmental and anthropogenic influences. Our work contributes to the understanding of microbial food web dynamics in coastal aquaculture systems and provided a theoretical basis for enhancing the important role of microbial food webs in the biogeochemical cycle and energy flow through the optimization of maricultural modes.</p>
</sec>
</body>
<back>
<sec sec-type="data-availability" id="sec21">
<title>Data availability statement</title>
<p>The original contributions presented in the study are publicly available. This data can be found here: https://www.ncbi.nlm.nih.gov, accession number PRJNA1252866.</p>
</sec>
<sec sec-type="author-contributions" id="sec22">
<title>Author contributions</title>
<p>XZ: Visualization, Formal analysis, Investigation, Writing &#x2013; review &#x0026; editing, Conceptualization, Software, Writing &#x2013; original draft. XG: Data curation, Methodology, Conceptualization, Funding acquisition, Writing &#x2013; review &#x0026; editing. XL: Investigation, Data curation, Writing &#x2013; review &#x0026; editing. CH: Investigation, Writing &#x2013; review &#x0026; editing, Data curation. LH: Methodology, Supervision, Writing &#x2013; review &#x0026; editing, Conceptualization, Resources, Project administration, Funding acquisition.</p>
</sec>
<sec sec-type="funding-information" id="sec23">
<title>Funding</title>
<p>The author(s) declare that financial support was received for the research and/or publication of this article. This study was supported by the National Natural Science Foundation of China (41876155, 42306174 and 42376141).</p>
</sec>
<sec sec-type="COI-statement" id="sec24">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec sec-type="ai-statement" id="sec25">
<title>Generative AI statement</title>
<p>The author(s) declare that no Gen AI was used in the creation of this manuscript.</p>
</sec>
<sec sec-type="disclaimer" id="sec26">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<sec sec-type="supplementary-material" id="sec27">
<title>Supplementary material</title>
<p>The Supplementary material for this article can be found online at: <ext-link xlink:href="https://www.frontiersin.org/articles/10.3389/fmicb.2025.1620645/full#supplementary-material" ext-link-type="uri">https://www.frontiersin.org/articles/10.3389/fmicb.2025.1620645/full#supplementary-material</ext-link></p>
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<supplementary-material xlink:href="Supplementary_file_1.pdf" id="SM2" mimetype="application/pdf" xmlns:xlink="http://www.w3.org/1999/xlink"/>
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<fn-group>
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