Front. Microbiol.Frontiers in MicrobiologyFront. Microbiol.1664-302XFrontiers Media S.A.10.3389/fmicb.2025.1605122MicrobiologyCorrectionCorrigendum: Identification and characterization of potato zebra chip resistance among wild Solanum speciesMoraVictoria1†RamasamyManikandan1†DamajMona B.1IrigoyenSonia1AnconaVeronica2AvilaCarlos A.13ValesMaria Isabel3IbanezFreddy14MandadiKranthi K.156*1Texas A&M AgriLife Research and Extension Center, Weslaco, TX, United States2Department of Agriculture, Agribusiness, and Environmental Sciences, Texas A&M University-Kingsville, Weslaco, TX, United States3Department of Horticultural Sciences, Texas A&M University, College Station, TX, United States4Department of Entomology, Texas A&M University, College Station, TX, United States5Department of Plant Pathology & Microbiology, Texas A&M University, College Station, TX, United States6Institute for Advancing Health Through Agriculture, Texas A&M AgriLife, College Station, TX, United States
Edited and reviewed by: Xiangming Xu, National Institute of Agricultural Botany (NIAB), United Kingdom
*Correspondence: Kranthi K. Mandadi kkmandadi@tamu.edu
†These authors have contributed equally to this work
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A Corrigendum on Identification and Characterization of Potato Zebra Chip Resistance Among Wild Solanum Species by Mora, V., Ramasamy, M., Damaj, M. B., Irigoyen, S., Ancona, V., Avila, C. A., Vales, M. I., Ibanez, F., and Mandadi, K. K. (2022). Front. Microbiol. 13:857493. doi: 10.3389/fmicb.2022.857493Candidatus Liberibacter solanacearumFastidious bacteriaBactericera cockerellizebra chip (ZC)wild accessionsresistant traitsantibiosissection-at-acceptanceMicrobe and Virus Interactions with Plants
In the published article, there was an error in Figure 4 as published. The Figure 4D chart labels corresponding to Atlantic and Sb-PI310927 genotypes were inadvertently reversed during formatting. The corrected Figure 4 and its caption appear below.
Olfactometer, oviposition, and survival evaluations of Bactericera cockerelli adults on Solanum berthaultii PI310927. (A) Olfactometer (Y-tube) behavioral response of potato psyllid adults to plant volatiles under stable conditions observed every 15 min for a maximum of 60 min. Bar graphs represent the overall mean percentages of adults choosing either odor source ± standard deviation (n = 10). (B) Potato psyllid's behavioral response to Sb-PI310927 and susceptible Atlantic (control). Bar graphs represent the mean percentages of adults ± standard deviation (n = 10). (C) Female psyllids oviposition at day 7 in no-choice assays using whole plants. Bar graphs represent the mean number of oviposited eggs per replicate ± standard deviation (n = 10); the p-value was calculated by Student's t-test relative to the Atlantic control, *P ≤ 0.0001. (D) Survival analysis of potato psyllid adults (n = 10) for 7 days showed significant psyllids mortality after exposure to Sb-PI310927 when compared with Atlantic plants. The p-value was calculated by the Kaplan–Meier analysis, P < 0.0001. SD, standard deviation; ns, no significance.
The authors apologize for this error and state that this does not change the scientific conclusions of the article in any way. The original article has been updated.
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