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<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Microbiol.</journal-id>
<journal-title>Frontiers in Microbiology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Microbiol.</abbrev-journal-title>
<issn pub-type="epub">1664-302X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fmicb.2024.1494859</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Microbiology</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Screening and identification of two novel phosphate-solubilizing <italic>Pyrenochaetopsis tabarestanensis</italic> strains and their role in enhancing phosphorus uptake in rice</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name><surname>Bao</surname> <given-names>Xiaozhe</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
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<contrib contrib-type="author">
<name><surname>Lu</surname> <given-names>Haifei</given-names></name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
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<contrib contrib-type="author">
<name><surname>Zhao</surname> <given-names>Jinyao</given-names></name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
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<contrib contrib-type="author">
<name><surname>Yang</surname> <given-names>Taotao</given-names></name>
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<contrib contrib-type="author">
<name><surname>Wu</surname> <given-names>Longmei</given-names></name>
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<name><surname>Zou</surname> <given-names>Jixiang</given-names></name>
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<contrib contrib-type="author" corresp="yes">
<name><surname>Chen</surname> <given-names>Qingchun</given-names></name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
<xref ref-type="corresp" rid="c001"><sup>&#x0002A;</sup></xref>
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<name><surname>Zhang</surname> <given-names>Bin</given-names></name>
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<aff id="aff1"><sup>1</sup><institution>Rice Research Institute, Guangdong Academy of Agricultural Sciences/Guangdong Key Laboratory of New Technology in Rice Breeding/Guangdong Rice Engineering Laboratory/Key Laboratory of Genetics and Breeding of High Quality Rice in Southern China (Co-construction by Ministry and Province), Ministry of Agriculture and Rural Affairs</institution>, <addr-line>Guangzhou</addr-line>, <country>China</country></aff>
<aff id="aff2"><sup>2</sup><institution>Nanjing Institute of Environmental Science, Ministry of Ecology and Environment of the People&#x00027;s Republic of China</institution>, <addr-line>Nanjing</addr-line>, <country>China</country></aff>
<aff id="aff3"><sup>3</sup><institution>College of Agriculture and Biology, Zhongkai University of Agriculture and Engineering</institution>, <addr-line>Guangzhou</addr-line>, <country>China</country></aff>
<author-notes>
<fn fn-type="edited-by"><p>Edited by: Long Jin, Nanjing Forestry University, China</p></fn>
<fn fn-type="edited-by"><p>Reviewed by: Priyanka Verma, Eternal University, India</p>
<p>Laura Corte, University of Perugia, Italy</p></fn>
<corresp id="c001">&#x0002A;Correspondence: Qingchun Chen <email>124147519&#x00040;qq.com</email></corresp>
<corresp id="c002">Bin Zhang <email>zhangbindzxjs&#x00040;163.com</email></corresp>
</author-notes>
<pub-date pub-type="epub">
<day>09</day>
<month>01</month>
<year>2025</year>
</pub-date>
<pub-date pub-type="collection">
<year>2024</year>
</pub-date>
<volume>15</volume>
<elocation-id>1494859</elocation-id>
<history>
<date date-type="received">
<day>11</day>
<month>09</month>
<year>2024</year>
</date>
<date date-type="accepted">
<day>16</day>
<month>12</month>
<year>2024</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x000A9; 2025 Bao, Lu, Zhao, Yang, Wu, Zou, Chen and Zhang.</copyright-statement>
<copyright-year>2025</copyright-year>
<copyright-holder>Bao, Lu, Zhao, Yang, Wu, Zou, Chen and Zhang</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/"><p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p></license>
</permissions>
<abstract>
<p>Low phosphorus (P) use efficiency significantly impacts rice yields. An environmentally friendly approach to increase phosphorus absorption and utilization in rice involves the exploration of phosphorus-solubilizing fungal resources. This study aimed to isolate and characterize fungal strains from the rice rhizosphere and assess their phosphate solubilization capabilities, plant-growth-promoting (PGP) traits, and mechanisms involved. An initial comparative sequence analysis of the hypervariable regions of the ITS rDNA and morphological analysis identified two strains belonging to the genus <italic>Pyrenochaetopsis</italic>, designated <italic>Pyrenochaetopsis tabarestanensis</italic> WFY-1 (PtWFY-1) and WFY-2 (PtWFY-2). Both strains demonstrated the ability to solubilize tricalcium phosphate, magnesium phosphate, phosphate rock powder, and calcium phytate phosphorus <italic>in vitro</italic> through acidification via the exudation of oxoglutaric acid, acetic acid, citric acid, and pyruvic acid. The amounts of oxoglutaric acid, acetic acid, citric acid, and pyruvic acid secreted were 1,900.03, 1,478.47, 579.11, and 685.90 mg L<sup>&#x02212;1</sup>, respectively, for the PtWFY-1 strain and 2,441.67, 1,519.18, 867.65, and 888.30 mg L<sup>&#x02212;1</sup>, respectively, for the PtWFY-2 strain relative to the control (0.00 mg L<sup>&#x02212;1</sup>). These organic acids acidify the rhizosphere, increasing the availability of phosphorus for plant uptake. Inoculation with PtWFY-1 increased available soil P by 5.8% after 30 days, increasing the plant P concentration by 69.8% and the dry weight of the rice seedlings by 24.5%. Similarly, the PtWFY-2 strain increased these parameters by 7.7%, 60.3%, and 14.5%, respectively. PtWFY-1 showed slightly stronger effects on P availability and plant growth compared to PtWFY-2. The secretion of phytohormones was responsible for the growth promotion in rice by the PtWFY-1 and PtWFY-2 strains, along with P absorption The principal phytohormone in the PtWFY-1 and PtWFY-2 broths was L-tryptophan, which is a precursor substance for IAA synthesis, accounting for 84.68% and 83.46%, respectively. Assessment of the antifungal activities of the PtWFY-1 and PtWFY-2 strains against <italic>Magnaporthe oryzae</italic> demonstrated that rice grew healthier, indirectly promoting rice phosphorus absorption. These findings highlight the potential of using <italic>Pyrenochaetopsis</italic> strains as biofertilizers to sustainably improve phosphorus use efficiency in rice agriculture.</p></abstract>
<kwd-group>
<kwd>antifungal activity</kwd>
<kwd>auxins and phytohormones</kwd>
<kwd>biofertilization</kwd>
<kwd>organic acid secretion</kwd>
<kwd>phosphate-solubilizing fungi (PSF)</kwd>
<kwd>plant phosphorus absorption</kwd>
</kwd-group>
<counts>
<fig-count count="6"/>
<table-count count="0"/>
<equation-count count="1"/>
<ref-count count="65"/>
<page-count count="14"/>
<word-count count="9393"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-at-acceptance</meta-name>
<meta-value>Microbial Physiology and Metabolism</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1">
<title>1 Introduction</title>
<p>Rice (<italic>Oryza sativa</italic> L.) is a crucial crop worldwide, with demand increasing alongside the growing world population (Tiwari et al., <xref ref-type="bibr" rid="B55">2017</xref>). Phosphorus (P) is essential for rice growth, yet the majority of phosphorus fertilizer applied to the soil combines with ions such as Ca<sup>2&#x0002B;</sup>, Fe<sup>2&#x0002B;</sup>, Fe<sup>3&#x0002B;</sup>, and Al<sup>3&#x0002B;</sup> to form insoluble phosphorus, rendering the phosphate fertilizer utilization rate during the rice growing season no more than 30% (B&#x000FC;nemann, <xref ref-type="bibr" rid="B9">2015</xref>; Dash and Dangar, <xref ref-type="bibr" rid="B13">2017</xref>). Additionally, the use of phosphate fertilizer poses challenges, including high costs, significant environmental pollution, and short-term effects. Therefore, developing and utilizing microbial fertilizers to improve phosphorus use efficiency in rice is urgently needed.</p>
<p>Phosphate-solubilizing microorganisms (PSMs) are capable of converting insoluble phosphate into effective phosphorus in the soil. Compared with phosphate-solubilizing bacteria (PSB), phosphate-solubilizing fungi (PSF) generally exhibit greater solubilization ability and more active metabolic capacity (Antarikanonda et al., <xref ref-type="bibr" rid="B5">1990</xref>; Kucey, <xref ref-type="bibr" rid="B27">1983</xref>), and their genetic traits are considerably more stable (Kaul et al., <xref ref-type="bibr" rid="B26">2019</xref>). However, fewer phosphorus-solubilizing fungal species have been isolated than phosphorus-solubilizing bacteria, and many phosphate-solubilizing fungal resources remain unexplored. To date, several phosphate-solubilizing fungal species, including <italic>Aspergillus, Penicillium, Trichoderma, Rhizopus, Sclerotium, Talaromyces</italic>, and <italic>Fusarium</italic>, have been isolated from plants and their root rhizospheres (Alori et al., <xref ref-type="bibr" rid="B4">2017</xref>; Kalayu, <xref ref-type="bibr" rid="B24">2019</xref>). These PSFs have also been isolated from rice plants and paddy soils. For example, Deepa et al. (<xref ref-type="bibr" rid="B16">2010</xref>) isolated 12 strains of fungi with efficient phosphate solubilizing ability from paddy soils belonging to the genera <italic>Alternaria, Cladosporium, Aspergillus, Penicillium, Fusarium</italic>, and <italic>Rhizoctonia</italic>. Mwajita et al. (<xref ref-type="bibr" rid="B36">2013</xref>) reported a total of 21 fungal strains with phosphate solubilization functions in the rice leaf phyllosphere, root rhizosphere, and soil, including <italic>Penicillium, Aspergillus, Fusarium</italic>, and <italic>Xylaria</italic>. To date, few species of phosphate-solubilizing fungi have been isolated, and many phosphate-solubilizing fungal resources remain undiscovered in paddy fields. Therefore, the isolation of phosphate-solubilizing fungi in this study will supplement the resources of phosphate-solubilizing fungi in rice fields and deepen our understanding of their diversity and functions.</p>
<p>Recent studies have shown that PSF&#x00027;s main mechanisms include rhizosphere acidification (producing organic acids and inorganic acids to reduce the soil pH and dissolve phosphate) (Yadav et al., <xref ref-type="bibr" rid="B61">2015</xref>), chelation (generating chelates to bind metal ions and release phosphate ions) (Paul and Sinha, <xref ref-type="bibr" rid="B40">2013</xref>; Sarker et al., <xref ref-type="bibr" rid="B48">2014</xref>), and mineralization (producing enzymes to convert insoluble phosphorus into plant-absorbable forms) (Raliya et al., <xref ref-type="bibr" rid="B44">2016</xref>). Overall, the primary mechanisms of phosphorus-solubilizing fungi involve acidification, chelation, and exchange reactions associated with the exudation of low-molecular-weight organic acids. The promotion of plant growth and disease resistance also indirectly increases the absorption and utilization of phosphorus by plants (Naeimi et al., <xref ref-type="bibr" rid="B37">2010</xref>; Chagas et al., <xref ref-type="bibr" rid="B10">2017</xref>).</p>
<p><italic>Pyrenochaetopsis</italic> Gruyter, Aveskamp and Verkley, gen. nov, established by de Gruyter et al. (<xref ref-type="bibr" rid="B14">2010</xref>), is a genus belonging to the family Pyrenochaetopsidaceae, order Pleosporales, class Dothideomycetes in the Ascomycetes (de Gruyter et al., <xref ref-type="bibr" rid="B14">2010</xref>; Valenzuela-Lopez et al., <xref ref-type="bibr" rid="B56">2018</xref>). It is widely distributed and comprises the most common type of microorganisms in paddy ecosystems, accounting for about 4.0%&#x02212;6.6% of the microbial population (Papizadeh et al., <xref ref-type="bibr" rid="B39">2017</xref>; Chen et al., <xref ref-type="bibr" rid="B12">2020</xref>). Previous studies have highlighted multiple biological functions of <italic>Pyrenochaetopsis</italic> spp. For example, de Gruyter et al. (<xref ref-type="bibr" rid="B14">2010</xref>) reported their direct involvement in regulating soil respiration and enzyme activities in the soil carbon cycle and their strong capacity for solubilizing insoluble soil carbon (organic matter, etc.). Bai et al. (<xref ref-type="bibr" rid="B6">2019</xref>) noted that <italic>Pyrenochaetopsis</italic> spp. were found to significantly affect soil CO<sub>2</sub> emissions. Furthermore, Xun et al. (<xref ref-type="bibr" rid="B60">2020</xref>) reported a positive correlation between the relative abundance of <italic>Pyrenochaetopsis</italic> spp. in paddy soil and N<sub>2</sub>O release. Additionally, factors such as soil organic carbon levels, Zn concentrations, and biochar addition were shown to influence the distribution and ecological functions of <italic>Pyrenochaetopsis</italic> spp. in paddy fields (Zheng et al., <xref ref-type="bibr" rid="B64">2016</xref>; Chen et al., <xref ref-type="bibr" rid="B12">2020</xref>). To date, there have been no reports on <italic>Pyrenochaetopsis</italic> spp. with phosphate-solubilizing functions and promoting effects on phosphorus absorption in rice.</p>
<p>This study is the first to isolate <italic>Pyrenochaetopsis</italic> strains with phosphate-solubilizing capabilities from the rice rhizosphere. The objectives were (i) to evaluate the efficiency and mechanisms of these two fungal strains in dissolving insoluble phosphate and (ii) to assess their ability to improve P availability in soils, increase rice P uptake, and elucidate the mechanisms involved. This research is part of ongoing efforts to identify potential PSM inoculants as novel alternatives for phosphorus management in agricultural soils. This research further elucidates the phosphate solubilization mechanisms of phosphate-solubilizing fungi in paddy fields and provides theoretical support for the exploration and utilization of functional phosphate-solubilizing fungi in paddy fields.</p></sec>
<sec id="s2">
<title>2 Materials and methods</title>
<sec>
<title>2.1 Locations and collection of rice root samples</title>
<p>The study was conducted at the Dafeng experimental base (113&#x000B0;22&#x02032;E, 23&#x000B0;09&#x02032;N) of the Guangdong Academy of Agricultural Sciences, Guangdong Province, southern China. The area is characterized by a subtropical monsoon climate with an average annual air temperature of 21.8&#x000B0;C and an average annual precipitation of 1,694 mm. Roots of the Wufengyou615 variety were collected in October 2019 during the heading stage of the rice plant.</p>
<p>To ensure the reliability of the results, five healthy rice plants at the tillering stage were randomly sampled from different locations, placed on ice in a cooler box, and promptly transported to the laboratory. The samples were refrigerated at 4&#x000B0;C for later use and processed within 24 h of collection.</p></sec>
<sec>
<title>2.2 Isolation of <italic>Pyrenochaetopsis tabarestanensis</italic> strains from the rice rhizosphere</title>
<p>One gram soil tightly adhering to the roots of five rice plants was separately dissolved in 100 mL of sterile deionized water in 250 mL Erlenmeyer flasks. The flasks were incubated on a thermostatic shaker for 30 min at 28&#x000B0;C and 180 rpm. The supernatant was serially diluted to concentrations ranging from 10<sup>&#x02212;1</sup> to 10<sup>&#x02212;7</sup> with sterile deionized water and plated on 10 cm petri dishes containing potato dextrose agar (PDA) medium: 200 g of potato was cut into small pieces, boiled for 30 min with 1,000 mL of water, and then filtered. The filtrate was mixed with 20 g of glucose and 20 g of agar, and deionized water was added to 1,000 mL. The medium was sterilized at 121&#x000B0;C for 20 min, cooled, and stored for later use. The fungal discs were incubated at 28 &#x000B1; 2&#x000B0;C for 5&#x02013;7 days in an incubator. Fungal colonies were purified by repeatedly transferring a single hyphal tip to PDA agar medium.</p></sec>
<sec>
<title>2.3 Identification of <italic>Pyrenochaetopsis tabarestanensis</italic> strains</title>
<p>The fungal isolates were identified on the basis of their morphological characteristics and genetic analysis. The pure isolates of <italic>Pyrenochaetopsis tabarestanensis</italic> obtained from the above isolation and purification process were transferred to oatmeal medium for fungal morphology identification. The universal ITS rRNA sequence of the fungal isolates was used for genetic identification. The primers used for PCR amplification were ITS1F (5&#x02032;-CTTGGTCATTTAGAGGAAGTAA-3&#x02032;) and ITS2R (5&#x02032;-GCTGCGTTCTTCATCGATGC-3&#x02032;) (Adams et al., <xref ref-type="bibr" rid="B1">2013</xref>). DNA extraction of the isolates was conducted following the procedure specified by the manufacturers of the Fungi kit (Omega Bio-Tek, Inc., US). DNA quality was determined with a NanoDrop 2000 spectrophotometer (Thermo Scientific, USA). PCR amplification of the target sequence was performed as previously described (Qarni et al., <xref ref-type="bibr" rid="B43">2021</xref>). Amplified fragments were checked and purified by using QIA QuickPCR purification kit (QIAGEN) and then sequenced at BGI Genomics Co., Ltd. (Shenzhen, China).</p>
<p>The nucleotide sequences so generated were compared using National Centre of Biotechnology Information (NCBI) BLAST method (<ext-link ext-link-type="uri" xlink:href="https://blast.ncbi.nlm.nih.gov/Blast.cgi">https://blast.ncbi.nlm.nih.gov/Blast.cgi</ext-link>), and the ITS sequence showed 99.77% homology to <italic>Pyrenochaetopsis tabarestanensis</italic>. The sequences of the novel isolates were deposited in the NCBI GenBank database under the accession numbers PP658459 and PP658460. The newly identified fungal strains were named <italic>Pyrenochaetopsis tabarestanensis</italic> WFY-1 (PtWFY-1) and WFY-2 (PtWFY-2), and they were preserved at the Guangdong Microbial Culture Collection Center (GDMCC), Guangzhou, China, accession numbers GDMCC No. 61861 and GDMCC No. 61862. The phylogenetic tree was constructed by the neighbor-joining (NJ) method using MEGA X software.</p></sec>
<sec>
<title>2.4 Determination of the solubilization index on PVK agar</title>
<p>The isolates PtWFY-1 and PtWFY-2 were preliminarily screened for their ability to solubilize insoluble phosphate sources [Ca<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub> and calcium phytate] on Pikovskaya&#x00027;s (PVK) agar. One liter (1.0 L) of PVK agar comprised the following (g/L): 10.0 g of glucose, 0.30 g of NaCl, 0.30 g of KCl, 0.5 g of (NH<sub>4</sub>)<sub>2</sub>SO<sub>4</sub>, 0.30 g of MgSO<sub>4</sub>&#x000B7;7H<sub>2</sub>O, 0.03 g of FeSO<sub>4</sub>&#x000B7;7H<sub>2</sub>O, 0.03 g of MnSO<sub>4</sub>&#x000B7;H<sub>2</sub>O, 0.03 g of Ca3(PO<sub>4</sub>)<sub>2</sub>/Al<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>/FePO<sub>4</sub>/Mg<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>/phosphate rock powder/calcium phytate, 5.0 g of agar, and 18.0 g of agar in 1,000 mL of distilled water (pH 7.0&#x02013;7.2) (Pikovskaya, <xref ref-type="bibr" rid="B41">1948</xref>). The medium was autoclaved at 121&#x000B0;C for 20 min. Fungal mycelium plugs (5 mm<sup>3</sup>), cut from the edges of actively growing colonies, were placed on PVK agar for 5 days at 28&#x000B0;C. Sterile PDA plugs served as controls. Three replicates were tested for each of the PtWFY-1 and PtWFY-2 isolates. The formation of visible halo zones around the microbial colonies on the plates indicated the phosphate solubilization capability of the strains. The diameter of the halo zones around the colonies and the diameter of the colonies were measured after 5 days of incubation. The phosphate solubilization index was calculated according to Premono et al. (<xref ref-type="bibr" rid="B42">1996</xref>).</p>
<disp-formula id="E1"><mml:math id="M1"><mml:mtable columnalign='right'><mml:mtr><mml:mtd><mml:mtext>Solubilization&#x000A0;index&#x000A0;</mml:mtext><mml:mo stretchy='false'>(</mml:mo><mml:mtext>SI</mml:mtext><mml:mo stretchy='false'>)</mml:mo><mml:mo>=</mml:mo><mml:mo stretchy='false'>(</mml:mo><mml:mtext>colony&#x000A0;diameter</mml:mtext></mml:mtd></mml:mtr><mml:mtr><mml:mtd><mml:mo>+</mml:mo><mml:mtext>halo&#x000A0;zone&#x000A0;diameter</mml:mtext><mml:mo stretchy='false'>)</mml:mo><mml:mtext>/colony&#x000A0;diameter.</mml:mtext></mml:mtd></mml:mtr></mml:mtable></mml:math></disp-formula></sec>
<sec>
<title>2.5 Phosphate solubilization efficiency in PVK broth</title>
<p>Phosphate solubilization activity testing was conducted in 50 mL centrifuge tubes containing 40 mL of PVK broth <italic>in vitro</italic>, which had the same composition as the PVK agar but without agar. The insoluble phosphate sources included Ca<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>, Al<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>, FePO<sub>4</sub>, Mg<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>, phosphate rock powder, and calcium phytate. The initial pH of the medium was adjusted to 7.0 before sterilization. Spore suspensions of each <italic>Pyrenochaetopsis tabarestanensis</italic> isolate were prepared according to Elias et al. (<xref ref-type="bibr" rid="B17">2016</xref>). Two percentage spore suspensions (10<sup>7</sup> spores/mL) were inoculated into sterilized PVK broth. The controls consisted of 2% sterile distilled water in sterilized PVK broth. Three replicates were maintained for each test. The cultures were incubated on a rotary shaker at 28&#x000B0;C and 180 rpm for 7 days. The culture supernatant was aseptically collected daily from days 1 to 7. The amount of available soluble phosphorus released from the insoluble sources by the fungal strains was estimated via the molybdenum blue method at 700 nm (Ryan et al., <xref ref-type="bibr" rid="B47">2001</xref>). The pH of the culture supernatant in the PVK broth was measured daily using a digital pH meter with a glass electrode (Jingci, Shanghai, Co., Ltd.).</p></sec>
<sec>
<title>2.6 Antifungal assays</title>
<p>The <italic>in vitro</italic> antibacterial activity of the PtWFY-1 and PtWFY-2 strains was also evaluated through plate confrontation assays against the plant pathogen <italic>Magnaporthe oryzae</italic> Guy 11, as described by Singh et al. (<xref ref-type="bibr" rid="B52">2013</xref>, <xref ref-type="bibr" rid="B51">2014</xref>). The mediums of PtWFY-1 and PtWFY-2 served as negative controls. Three replicates were tested for each isolate. Strains demonstrating more than 50% inhibition of mycelial growth were considered promising antagonists. A total of 1.0 L of Prune agar (PA) medium consisted of 5.0 g lactose, 1.0 g yeast extract powder, 40 mL prune juice, 20 g agar, and 1,000 mL distilled water (Pikovskaya, <xref ref-type="bibr" rid="B41">1948</xref>). The medium was autoclaved at 121&#x000B0;C for 20 min. Growth inhibition rate was calculated from mean values as: Inhibition rate (%) = (<italic>Magnaporthe oryzae</italic> colony diameter in Control &#x02013; <italic>Magnaporthe oryzae</italic> colony diameter in treatment)/<italic>Magnaporthe oryzae</italic> colony diameter in Control &#x000D7; 100% (Elsharkawy et al., <xref ref-type="bibr" rid="B18">2014</xref>).</p></sec>
<sec>
<title>2.7 Organic acid and phytohormone quantification</title>
<p>For organic acid measurement, PtWFY-1 and PtWFY-2 mycelia and spores were scraped into PVK liquid medium containing calcium phosphate to create a fungal spore suspension of 10<sup>6</sup> spores/mL. This suspension was cultured on a shaking bed at 28&#x000B0;C and 180 rpm for 5 days and then centrifuged for 10 min at 12,000 r min<sup>&#x02212;1</sup> at 4&#x000B0;C. The supernatant was collected and stored at &#x02212;80&#x000B0;C for further measurement of organic acids. The external standard method was used for the determination of organic acids. A total of 74 different organic acids were screened. Nine kinds of organic acids, oxalic acid, citric acid, tartaric acid, formic acid, malonic acid, acetic acid, maleic acid, aconitate, and propionic acid, were measured on a Thermo U3000 HPLC platform. The remaining organic acids were detected via MetWare on the AB Sciex QTRAP 6500 LC-MS/MS platform. Standards for the nine acids were prepared in ddH<sub>2</sub>O and diluted to concentrations of 0.1, 0.2, 0.5, 0.8, 1, 5, 10, 15, 20, 50, 80, 100, 150, and 200 &#x003BC;g/mL. The remaining standards were prepared in methanol to 1 mg/mL and diluted to concentrations of 0.01, 0.02, 0.05, 0.1, 0.2, 0.5, 1, 2, 5, 10, 20, 50, 100, 200, 500, 1,000, 5,000, and 10,000 ng/mL. Standard curves were drawn with the concentration of the external standard as the abscissa and the peak area as the ordinate. The concentration of each acid in the samples was calculated by substituting the integral peak areas into the linear equation of the standard curve. The types and standard curves of the standards are listed in <xref ref-type="supplementary-material" rid="SM1">Supplementary Table S3</xref>.</p>
<p>For phytohormone measurement, PtWFY-1 and PtWFY-2 spores were scraped into PDB liquid medium to create a fungal spore suspension of 10<sup>6</sup> spores/mL. The formula of the PDB liquid medium was the same as that of the PDA medium without agar. The suspension was incubated on a shaker at 28&#x000B0;C and 180 rpm for 15 days and then centrifuged for 10 min at 4&#x000B0;C, 12,000 r min<sup>&#x02212;1</sup>. The supernatant was stored at &#x02212;80&#x000B0;C until further use. The external standard method and internal standard correction were applied for the quantification of target phytohormones. A total of 88 kinds of phytohormones were screened. Standards were prepared in methanol at a concentration of 1 mg/mL and then diluted to concentrations of 0.01, 0.05, 0.1, 0.5, 1, 5, 10, 50, 100, 200, and 500 ng/mL. For the measurement of L-tryptophan and salicylic acid 2-O-&#x003B2;-glucoside, the standard curve concentration range was adjusted to 0.2&#x02013;10,000 ng/mL. Standard curves were drawn with the concentration ratio of the external standard to the internal standard as the abscissa and the peak area ratio as the ordinate. The types and standard curves of the standards are listed in <xref ref-type="supplementary-material" rid="SM1">Supplementary Table S4</xref>. Phytohormones were detected by MetWare (<ext-link ext-link-type="uri" xlink:href="http://www.metware.cn/">http://www.metware.cn/</ext-link>) based on the AB Sciex QTRAP 6500 LC-MS/MS platform. The concentration of each phytohormone in the samples was calculated by substituting the integral peak areas into the linear equation of the standard curve.</p></sec>
<sec>
<title>2.8 Greenhouse pot experiment</title>
<p>The effects of inoculating soils with <italic>Pyrenochaetopsis tabarestanensis</italic> strains on P availability, P uptake, and rice growth were assessed through pot experiments, with four replicates per treatment. Paddy soil samples containing 9 mg kg<sup>&#x02212;1</sup> available P and with a pH of 6.0 were air-dried, ground, sieved (&#x0003C; 2.0 mm), and sterilized before the experiments. Three rice seeds (Yangdao6 variety) were sown individually in pots containing 300 g of soil, and 1.0 mL of <italic>Pyrenochaetopsis tabarestanensis</italic> inoculant (10<sup>6</sup> spores/mL) was applied. Uninoculated seeds served as controls. The plants were cultivated under greenhouse conditions with an average temperature of 28&#x000B0;C, a relative humidity of 50&#x02013;60%, and a 12 h light and 12 h dark photoperiod with natural lighting. The soil moisture was maintained at 60% of its maximum water-holding capacity (WHC) to prevent nutrient leaching and root damage. After 30 days, three rice seedlings were harvested to measure their dry biomass and P concentration. The soil samples were analyzed for total P by the molybdenum blue method and for available P by the Olsen-P extraction method (Pansu and Gautheyrou, <xref ref-type="bibr" rid="B38">2006</xref>).</p></sec>
<sec>
<title>2.9 Statistical analysis</title>
<p>The data were presented as the means with standard errors from three replicates. Differences between treatments were evaluated via one-way analysis of variance (ANOVA) followed by Duncan&#x00027;s multiple range tests, which were performed using the Statistical Package for the Social Sciences (SPSS) for Windows version 22 (SPSS, Inc., Chicago, IL, United States). Statistical significance was set at <italic>P</italic> &#x02264; 0.05. Additionally, the production of organic acids and phytohormones by the fungal strains was analyzed by cluster and heatmap analyses via the ggplots 3.0.3 package in R software version 3.2.3. UV (unit variance scaling) scaling was applied to the concentrations of organic acids and phytohormones before plotting.</p></sec></sec>
<sec id="s3">
<title>3 Results</title>
<sec>
<title>3.1 Isolation, screening, and characterization of <italic>Pyrenochaetopsis tabarestanensis</italic> isolates</title>
<p>Two novel strains of <italic>Pyrenochaetopsis tabarestanensis</italic> were isolated from the rice rhizosphere. Both fungi presented similar morphologies and growth rates. After 14 days of cultivation, both colonies were velvety and slightly flocculent, with a grayish-white center. However, the color of PtWFY-1 was grayish-brown, whereas that of PtWFY-2 was gray-brown (<xref ref-type="fig" rid="F1">Figures 1A</xref>, <xref ref-type="fig" rid="F1">B</xref>, <xref ref-type="fig" rid="F1">D</xref>, <xref ref-type="fig" rid="F1">E</xref>). The diameter of both colonies reached 50&#x02013;60 mm within 14 days of culture. Thick-walled spores, characteristic of <italic>Pyrenochaetopsis tabarestanensis</italic>, were observed under a microscope in both colonies (<xref ref-type="fig" rid="F1">Figures 1C</xref>, <xref ref-type="fig" rid="F1">F</xref>). The length of the amplified ITS rDNA sequence was 442 bp for PtWFY-1 and 450 bp for PtWFY-2, with high homology (99.77%) to <italic>Pyrenochaetopsis tabarestanensis</italic>. The sequences of the novel isolates were deposited in the NCBI GenBank database under the accession numbers PP658459 and PP658460. On the basis of morphological characteristics and genetic analysis, both PtWFY-1 and PtWFY-2 were identified as <italic>Pyrenochaetopsis tabarestanensis</italic>. Additionally, the sequences of PtWFY-1 and PtWFY-2 with another eleven nucleotide sequences retrieved from the NCBI were processed for the phylogenetic tree, and their sequences revealed 61% similarity to the ITS gene sequences of <italic>Pyrenochaetopsis tabarestanensis</italic> 1 NV-2016 UTHSC: DI16-193 (<xref ref-type="fig" rid="F1">Figure 1G</xref>).</p>
<fig id="F1" position="float">
<label>Figure 1</label>
<caption><p>The single colony diagram of <italic>Pyrenochaetopsis tabarestanensis</italic> WFY-1 (PtWFY-1) and WFY-2 (PtWFY-2) on oat medium. <bold>(A)</bold> The frontal morphological features of PtWFY-1 strain; <bold>(B)</bold> The dorsal morphological features of PtWFY-1 strain; <bold>(C)</bold> The thick-walled spores produced by PtWFY-1; <bold>(D)</bold> The frontal morphological features of PtWFY-2 strain; <bold>(E)</bold> The dorsal morphological features of PtWFY-2 strain; <bold>(F)</bold> The thick-walled spores produced by PtWFY-2; <bold>(G)</bold> The phylogenetic tree of PtWFY-1 and PtWFY-2 strains constructed based on the homology of the ITS rDNA sequences.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-15-1494859-g0001.tif"/>
</fig></sec>
<sec>
<title>3.2 Qualitative and quantitative phosphate solubilization</title>
<p>PtWFY-1 and PtWFY-2 demonstrated their potential for phosphate solubilization by forming clear zones on PVK agar plates containing Ca<sub>3</sub>(PO<sub>4</sub>)<sub>2and</sub> calcium phytate (<xref ref-type="supplementary-material" rid="SM1">Supplementary Figure S1</xref>). The solubilization index (SI) of PtWFY-1 was 3.49 and 3.67 for Ca<sub>3</sub>(PO<sub>4</sub>)<sub>2and</sub> calcium phytate, respectively, after 5 days of incubation (<xref ref-type="supplementary-material" rid="SM1">Supplementary Figures S1A</xref>, <xref ref-type="supplementary-material" rid="SM1">C</xref>), whereas PtWFY-2 presented SI values of 3.00 and 3.40 for Ca<sub>3</sub>(PO<sub>4</sub>)<sub>2and</sub> calcium phytate, respectively (<xref ref-type="supplementary-material" rid="SM1">Supplementary Figures S1B</xref>, <xref ref-type="supplementary-material" rid="SM1">D</xref>).</p>
<p>PtWFY-1 and PtWFY-2 were able to dissolve Ca<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>, Mg<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>, phosphate rock powder, and calcium phytate in PVK broth but not Al<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub> or FePO<sub>4</sub> (<xref ref-type="fig" rid="F2">Figure 2</xref>). When Ca<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub> was utilized as the P source, the soluble P concentration increased by 21.8% (day 3) for PtWFY-1 and by 43.2% (day 5) for PtWFY-2 relative to the uninoculated control (<xref ref-type="fig" rid="F2">Figure 2A</xref>). Similarly, for Mg<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>, the soluble P concentration increased on day 2 for PtWFY-1 (19.6%) and day 3 for PtWFY-2 (25.4%) relative to the uninoculated control (<xref ref-type="fig" rid="F2">Figure 2B</xref>). With phosphate rock powder as the P source, the soluble P concentrations in the culture medium of PtWFY-1 and PtWFY-2 increased by 16.4% and 25.0%, respectively, on day 5 compared with those in the uninoculated control (<xref ref-type="fig" rid="F2">Figure 2C</xref>). In the case of calcium phytate, the soluble P concentration in the culture medium of PtWFY-1 and PtWFY-2 increased 21.6% and 24.5%, respectively, on days 6 and 7 relative to that of the uninoculated control (<xref ref-type="fig" rid="F2">Figure 2D</xref>).</p>

<fig id="F2" position="float">
<label>Figure 2</label>
<caption><p>Phosphate solubilizing characteristics of <italic>Pyrenochaetopsis tabarestanensis</italic> WFY-1 (PtWFY-1) and WFY-2 (PtWFY-2) under PVK liquid culture conditions. <bold>(A)</bold> The phosphate solubilizing effect of PtWFY-1 and PtWFY-2 strains on aluminum phosphate [Al<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>] under PVK liquid culture conditions; <bold>(B)</bold> The phosphate solubilizing effect of PtWFY-1 and PtWFY-2 strains on iron phosphate (FePO<sub>4</sub>) under PVK liquid culture conditions; <bold>(C)</bold> The phosphate solubilizing effect of PtWFY-1 and PtWFY-2 strains on calcium phosphate [Ca<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>] under PVK liquid culture conditions; <bold>(D)</bold> The phosphate solubilizing effect of PtWFY-1 and PtWFY-2 strains on magnesium phosphate [Mg<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>] under PVK liquid culture conditions; <bold>(E)</bold> The phosphate solubilizing effect of PtWFY-1 and PtWFY-2 strains on phosphate rock powder under PVK liquid culture conditions; <bold>(F)</bold> The phosphate solubilizing effect of PtWFY-1 and PtWFY-2 strains on calcium phytate under PVK liquid culture conditions. Phosphorus concentrations were quantified from PVK broth at 1, 2, 3, 4, 5, 6, and 7 days. Control: PVK broth without PtWFY-1 or PtWFY-2 inoculation; PtWFY-1: PVK broth with PtWFY-1 inoculation; PtWFY-2: PVK broth with PtWFY-2 inoculation. Means and standard errors from three replicates are shown.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-15-1494859-g0002.tif"/>
</fig></sec>
<sec>
<title>3.3 Contribution of the PtWFY-1 and PtWFY-2 strains to resistance against <italic>Magnaporthe oryzae</italic>, plant phosphorus absorption, and phosphorus availability in soil</title>
<p>The PtWFY-1 and PtWFY-2 strains demonstrated antibacterial activity against the plant pathogen <italic>Magnaporthe oryzae</italic> Guy 11 on PA agar plates. Initially, the diameters of the PtWFY-1 and PtWFY-2 strains were 3.2 cm and 7.6 cm, respectively, and the diameter of <italic>Magnaporthe oryzae</italic> Guy 11 was 6.38 cm (<xref ref-type="fig" rid="F3">Figures 3A</xref>, <xref ref-type="fig" rid="F3">B</xref>, <xref ref-type="fig" rid="F3">D</xref>, <xref ref-type="fig" rid="F3">E</xref>). Upon placement of the PtWFY-1 and PtWFY-2 strains at opposite positions, the diameter decreased to 2.57 and 2.88 cm, respectively (<xref ref-type="fig" rid="F3">Figures 3C</xref>, <xref ref-type="fig" rid="F3">F</xref>). The inhibition rates of the PtWFY-1 and PtWFY-2 strains were 59.7% and 54.9%, respectively. Compared with the PtWFY-2 strain, the PtWFY-1 strain exhibited a relatively greater inhibitory effect on <italic>Magnaporthe oryzae</italic>. This characteristic makes the PtWFY-1 and PtWFY-2 strains desirable candidates for antibacterial purposes.</p>

<fig id="F3" position="float">
<label>Figure 3</label>
<caption><p>The inhibitory effect of <italic>Pyrenochaetopsis tabarestanensis</italic> WFY-1 (PtWFY-1) and WFY-2 (PtWFY-2) on <italic>Magnaporthe oryzae</italic> (Guy11). <bold>(A)</bold> The morphology of PtWFY-1 colony; <bold>(B)</bold> The morphology of normal-growing colony of Guy11; <bold>(C)</bold> The morphology of PtWFY-1 &#x0002B; Guy11; <bold>(D)</bold> The morphology of PtWFY-2 colony; <bold>(E)</bold> The morphology of normal-growing colony of Guy11; <bold>(F)</bold> The morphology of PtWFY-2 &#x0002B; Guy11. Guy11 referred to a physiological race of <italic>Magnaporthe oryzae</italic>.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-15-1494859-g0003.tif"/>
</fig>
<p>Inoculation with the PtWFY-1 and PtWFY-2 strains in the soil treatments resulted in a significant increase in the growth of the rice seedlings, plant P content, and total soil P (<xref ref-type="fig" rid="F4">Figure 4</xref>). Compared with the uninoculated control, PtWFY-1 and PtWFY-2 inoculation resulted in 24.5% and 14.5% increases in fresh weight, respectively (<xref ref-type="fig" rid="F4">Figure 4B</xref>). The total P concentration of the rice plants significantly increased by 69.8% and 60.3% in response to PtWFY-1 and PtWFY-2 inoculation, respectively (<xref ref-type="fig" rid="F4">Figure 4C</xref>). Additionally, the available P content in the soil significantly increased by 5.80% and 7.70% following PtWFY-1 and PtWFY-2 inoculation, respectively (<xref ref-type="fig" rid="F4">Figure 4D</xref>).</p>
<fig id="F4" position="float">
<label>Figure 4</label>
<caption><p>The promotion of rice phosphorus uptake and soil phosphorus solubilization by <italic>Pyrenochaetopsis tabarestanensis</italic> WFY-1 (PtWFY-1) and WFY-2 (PtWFY-2). <bold>(A)</bold> Rice growth status for inoculation of PtWFY-1 and PtWFY-2 strains vs. control; <bold>(B)</bold> The effect of control vs. PtWFY-1 and PtWFY-2 strains on the fresh weight of the rice plant; <bold>(C)</bold> The effect of control vs. PtWFY-1 and PtWFY-2 on phosphorus concentration of the rice plant; <bold>(D)</bold> The effect of control vs. PtWFY-1 and PtWFY-2 on the soil available phosphorus content. Control represent the no inoculation, while PtWFY-1 and PtWFY-2 represent inoculation treatments. Means and standard errors from four replicates are shown. Different lower case letters indicate significant differences at the <italic>p</italic> &#x0003C; 0.05 level.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-15-1494859-g0004.tif"/>
</fig></sec>
<sec>
<title>3.4 Organic acids secreted by the PtWFY-1 and PtWFY-2 strains</title>
<p>There was a significant decline in the pH of the PtWFY-1 and PtWFY-2 culture medium, indicating the secretion of organic acids by these strains to dissolve insoluble phosphate (<xref ref-type="supplementary-material" rid="SM1">Supplementary Figure S2</xref>). Compared with those in the control treatment, the pH levels of Ca<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>, Al<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>, FePO<sub>4</sub>, Mg<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>, and phosphate rock powder broth inoculated with both strains decreased by 5.0%, 36.5%, 25.5%, 7.4%, and 17.4%, respectively, around day 7 (<xref ref-type="supplementary-material" rid="SM1">Supplementary Figures S2A</xref>&#x02013;<xref ref-type="supplementary-material" rid="SM1">E</xref>). Additionally, the pH of the calcium phytate broth decreased by 33.9% and 23.2% after PtWFY-1 and PtWFY-2 inoculation, respectively, around day 7 (<xref ref-type="supplementary-material" rid="SM1">Supplementary Figure S2F</xref>).</p>
<p>A total of 26 types of organic acids were produced by the PtWFY-1 isolate, including oxoglutaric acid (1,900.03 mg L<sup>&#x02212;1</sup>), acetic acid (1,478.47 mg L<sup>&#x02212;1</sup>), pyruvic acid (685.90 mg L<sup>&#x02212;1</sup>), citric acid (579.11 mg L<sup>&#x02212;1</sup>), malonic acid (306.97 mg L<sup>&#x02212;1</sup>), formic acid (250.13 mg L<sup>&#x02212;1</sup>), lactic acid (239.22 mg L<sup>&#x02212;1</sup>), succinic acid (205.17 mg L<sup>&#x02212;1</sup>), aconitate (175.60 mg L<sup>&#x02212;1</sup>), tartaric acid (166.49 mg L<sup>&#x02212;1</sup>), citraconic acid (132.73 mg L<sup>&#x02212;1</sup>), 5-hydroxymethyl-2-furoic acid (129.47 mg L<sup>&#x02212;1</sup>), oxalic acid (111.00 mg L<sup>&#x02212;1</sup>), L-malic acid (92.81 mg L<sup>&#x02212;1</sup>), and other organic acids (<xref ref-type="supplementary-material" rid="SM1">Supplementary Table S1</xref>). PtWFY-2 broth also contained 26 types of organic acids, with 23 types being the same as those observed in PtWFY-1 broth, including oxoglutaric acid, pyruvic acid, succinic acid, 5-hydroxymethyl-2-furoic acid, citraconic acid, L-malic acid, 4-aminobutyric acid, fumaric acid, pantothenic acid, kynurenic acid, aminobenzoic acid, 4-hydroxybenzoic acid, 3-phenyllactic acid, hydroxyphenyllactic acid, 3-hydroxymethylglutaric acid, oxalic acid, citric acid, tartaric acid, formic acid, malonic acid, acetic acid, aconitate, and propionic acid (<xref ref-type="supplementary-material" rid="SM1">Supplementary Table S1</xref>). The composition of the PtWFY-2 broth included oxoglutaric acid (2,441.67 mg L<sup>&#x02212;1</sup>), acetic acid (1,519.18 mg L<sup>&#x02212;1</sup>), pyruvic acid (888.30 mg L<sup>&#x02212;1</sup>), citric acid (867.65 mg L<sup>&#x02212;1</sup>), formic acid (328.86 mg L<sup>&#x02212;1</sup>), malonic acid (289.56 mg L<sup>&#x02212;1</sup>), citraconic acid (199.87 mg L<sup>&#x02212;1</sup>), aconitate (194.69 mg L<sup>&#x02212;1</sup>), L-malic acid (154.17 mg L<sup>&#x02212;1</sup>), tartaric acid (144.38 mg L<sup>&#x02212;1</sup>), oxalic acid (121.25 mg L<sup>&#x02212;1</sup>), 4-aminobutyric acid (79.10 mg L<sup>&#x02212;1</sup>), succinic acid (59.90 mg L<sup>&#x02212;1</sup>), and other organic acids (<xref ref-type="supplementary-material" rid="SM1">Supplementary Table S1</xref>). The PtWFY-1 strain uniquely secreted adipic acid, maleic acid, and lactic acid, whereas the PtWFY-2 strain specifically produced shikimic acid, taurine, and neochlorogenic acid (<xref ref-type="fig" rid="F5">Figure 5</xref>). Furthermore, oxoglutaric acid, acetic acid, pyruvic acid, and citric acid were identified as the primary organic acids produced by both the PtWFY-1 and PtWFY-2 isolates compared with the control (<xref ref-type="supplementary-material" rid="SM1">Supplementary Table S1</xref>).</p>
<fig id="F5" position="float">
<label>Figure 5</label>
<caption><p>Cluster and heat-map analysis of the concentration of organic acids during <italic>in vitro</italic> solubilization of inorganic P sources by PtWFY-1 and PtWFY-2 for tricalcium phosphate. The horizontal indicates the sample name, and the vertical indicates the metabolite information. Group indicates the treatment. Green and red indicate normalized concentration gradient of concentration of organic acids from low to high, respectively. The clustering line on the left side of the figure is the metabolite clustering line, and the clustering line on the top of the figure is the sample clustering line. Control represent the no inoculation, while PtWFY-1 and PtWFY-2 represent inoculation treatments.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-15-1494859-g0005.tif"/>
</fig></sec>
<sec>
<title>3.5 Phytohormones secreted by the PtWFY-1 and PtWFY-2 strains</title>
<p>In the PDB broth of the PtWFY-1 isolate, 28 types of phytohormones were identified, whereas 30 types were observed in the PDB broth of the PtWFY-2 isolate (<xref ref-type="supplementary-material" rid="SM1">Supplementary Table S2</xref>). Among these, 23 types of phytohormones, including L-tryptophan, 1-aminocyclopropanecarboxylic acid, Indole-3-acetic acid, 2-oxindole-3-acetic acid, Indole-3-lactic acid, N6-isopentenyladenosine, Indole-3-carboxylic acid, 3-indole acetamide, cis-zeatin riboside, 2-methylthio-N6-isopentenyladenosine, Gibberellin A3, dihydrozeatin ribonucleoside, trans-zeatin-O-glucoside, 3-indoleacrylic acid, trans-zeatin, Indole-3-acetyl glutamic acid, kinetin riboside, 2-methylthio-cis-zeatin riboside, trans-zeatin riboside, methyl indole-3-acetate, N6-benzyladenine-9-glucoside, cis-zeatin, and Indole-3-acetyl-L-valine methyl ester (<xref ref-type="supplementary-material" rid="SM1">Supplementary Table S2</xref>), were common to both strains. The predominant composition of the PtWFY-1 broth was 84.68% L-tryptophan (3,541.57 mg/L), 13.38% 1-aminocyclopropanecarboxylic acid (559.54 mg/L), and 1.35% indole-3-acetic acid (56.60 mg/L). Similarly, the primary composition of the PtWFY-2 broth was 83.46% L-tryptophan (3,769.21 mg/L), 15.24% 1-aminocyclopropanecarboxylic acid (688.35 mg/L), and 0.82% indole-3-acetic acid (37.00 mg/L) (<xref ref-type="supplementary-material" rid="SM1">Supplementary Table S2</xref>). The unique phytohormone types produced by the PtWFY-1 strain included N-(3-indolylacetyl)-L-phenylalanine, meta-topolin-9-glucoside, dihydrozeatin, and jasmonic acid, whereas gibberellin A20, methyl jasmonate, 6-benzyladenosine, indole-3-acetyl glycine, N6-isopentenyl-adenine-7-glucoside, 3-indolepropionic acid, and gibberellin A9 were specific to the PtWFY-2 strain (<xref ref-type="fig" rid="F6">Figure 6</xref>). L-tryptophan was the principal phytohormone produced by both the PtWFY-1 and PtWFY-2 isolates (<xref ref-type="supplementary-material" rid="SM1">Supplementary Table S2</xref>).</p>
<fig id="F6" position="float">
<label>Figure 6</label>
<caption><p>Cluster and heat-map analysis of the concentration of phytohormones produced by PtWFY-1 and PtWFY-2. The horizontal indicates the sample name, and the vertical indicates the phytohormones information. Group indicates the treatment. Green and red indicate normalized concentration gradient of concentration of phytohormones from low to high, respectively. The clustering line on the left side of the figure is the phytohormones clustering line, and the clustering line on the top of the figure is the sample clustering line. Control represent the no inoculation, while PtWFY-1 and PtWFY-2 represent inoculation treatments.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-15-1494859-g0006.tif"/>
</fig></sec></sec>
<sec id="s4">
<title>4 Discussion</title>
<sec>
<title>4.1 Two <italic>P. tabarestanensis</italic> strains isolated from the rice rhizosphere</title>
<p><italic>Pyrenochaetopsis</italic> species are ubiquitous in nature and have been isolated from various ecosystems, such as freshwater, rice paddies, and ornamental boxwood (Papizadeh et al., <xref ref-type="bibr" rid="B39">2017</xref>; Wang et al., <xref ref-type="bibr" rid="B58">2019</xref>; Magana-Duenas et al., <xref ref-type="bibr" rid="B33">2021</xref>; &#x00160;pet&#x000ED;k et al., <xref ref-type="bibr" rid="B53">2021</xref>). However, <italic>Pyrenochaetopsis tabarestanensis</italic> strains have not previously been reported to be isolated from the rice rhizosphere (Papizadeh et al., <xref ref-type="bibr" rid="B39">2017</xref>; Chen et al., <xref ref-type="bibr" rid="B12">2020</xref>). In this study, we successfully isolated two <italic>P. tabarestanensis</italic> strains, and for the first time, these strains were obtained from the rice rhizosphere. <italic>Pyrenochaetopsis</italic> species often exhibit overlapping features, making it challenging to differentiate between genera (Papizadeh et al., <xref ref-type="bibr" rid="B39">2017</xref>). Therefore, the identities of the PtWFY-1 and PtWFY-2 strains in this study were determined by a polyphasic approach, including morphological observations, sequencing of ITS regions, and phylogenetic analysis. The presence of thick-walled spores serves as the basis for identifying these two strains as <italic>P. tabarestanensis</italic> (Valenzuela-Lopez et al., <xref ref-type="bibr" rid="B56">2018</xref>). Additionally, ITS rRNA sequence analysis revealed 99.77% similarity with known <italic>P. tabarestanensis</italic> strains. Phylogenetic analysis further supported their taxonomic classification. The isolation and identification of these <italic>P. tabarestanensis</italic> strains from the rice rhizosphere provide a foundation for further exploration of the functions of <italic>Pyrenochaetopsis</italic> species.</p></sec>
<sec>
<title>4.2 Phosphate solubilization ability of the PtWFY-1 and PtWFY-2 strains</title>
<p>The PtWFY-1 and PtWFY-2 strains exhibited solubilization of various phosphate sources, including Ca<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>, Mg<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>, phosphate rock powder, and calcium phytate, while showing no solubilization of Al<sub>3</sub>(PO<sub>4</sub>)<sub>2and</sub> FePO<sub>4</sub> (<xref ref-type="fig" rid="F2">Figure 2</xref>), which was consistent with previous findings (Satyaprakash et al., <xref ref-type="bibr" rid="B49">2017</xref>). Previous studies have indicated that Ca<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub> starts to dissolve when the pH drops below 4.0, whereas FePO<sub>4</sub> remains insoluble until the pH decreases to 2.5 or lower (Jiang et al., <xref ref-type="bibr" rid="B23">2020</xref>). In this study, we observed that Ca<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub> began to dissolve when the pH was below 6.0, thereby expanding the pH range for the dissolution of insoluble Ca<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>. Furthermore, the pH of the PVK broth containing Al<sub>3</sub>(PO<sub>4</sub>)<sub>2and</sub> FePO<sub>4</sub> remained above 3.0 on day 7 (<xref ref-type="supplementary-material" rid="SM1">Supplementary Figures S2A</xref>, <xref ref-type="supplementary-material" rid="SM1">B</xref>), resulting in the insolubilization of Al<sub>3</sub>(PO<sub>4</sub>)<sub>2and</sub> FePO<sub>4</sub>. Since calcium predominates were the primary phosphate fertilizer in paddy soils, the solubility of Ca<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub> indicated that the PtWFY-1 and PtWFY-2 strains were suitable phosphate-solubilizing fungal fertilizer candidates for application in paddy fields.</p>
<p>In this investigation, the PtWFY-1 and PtWFY-2 strains were found to possess greater phosphate solubilizing abilities toward Ca<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub> than Mg<sub>3</sub>(PO<sub>4</sub>)<sub>2</sub>, phosphate rock powder, and calcium phytate. As a result, these strains are promising candidates for increasing P solubilization, particularly in paddy soils where calcium predominates as the primary phosphate fertilizer. However, compared with the phosphate solubilization efficiency of <italic>Aspergillus</italic> and <italic>Penicillium</italic> species isolated from soil samples in previous studies, the PtWFY-1 and PtWFY-2 strains exhibited lower efficacy (Saxena et al., <xref ref-type="bibr" rid="B50">2013</xref>; Xie et al., <xref ref-type="bibr" rid="B59">2019</xref>). This finding cannot deny their value in paddy fields because of their other ecological functions, such as rice growth-promoting effects and resistance against <italic>Magnaporthe oryzae</italic>. In the meantime, this suggests that factors such as application conditions (e.g., concentration, interactions with other microorganisms) and environmental variables (including soil element content, biotic, and abiotic stresses) should be carefully considered when employing these fungal strains in practical applications.</p></sec>
<sec>
<title>4.3 Mechanisms involved in phosphate solubilization by the PtWFY-1 and PtWFY-2 strains</title>
<p>In this study, LC-MS/MS and HPLC analysis results (<xref ref-type="supplementary-material" rid="SM1">Supplementary Tables S1</xref>, <xref ref-type="supplementary-material" rid="SM1">S2</xref>) demonstrated that the PtWFY-1 and PtWFY-2 strains secreted primarily oxoglutaric acid, acetic acid, citric acid, and pyruvic acid, with most of these acids being involved in the Krebs cycle (Li et al., <xref ref-type="bibr" rid="B30">2016</xref>). These findings partially align with previous research indicating that oxalic acid and citric acid are the main organic acids produced by PSF (Islam et al., <xref ref-type="bibr" rid="B21">2019</xref>). Citric acid is an intermediate product of the Krebs cycle, and its secretion has been described in many species, such as <italic>Aspergillus, Penicillium</italic>, and <italic>Eupenicillium</italic> (Adhikari and Pandey, <xref ref-type="bibr" rid="B2">2019</xref>; de Oliveira Mendes et al., <xref ref-type="bibr" rid="B15">2014</xref>). According to earlier studies, acetic acid generated by the PtWFY-1 and PtWFY-2 strains can enter the Krebs cycle via conversion to acetyl-CoA, similar to its secretion by <italic>Penicillium oxalicum</italic> (Yang et al., <xref ref-type="bibr" rid="B62">2022</xref>). Oxoglutaric acid, an essential intermediate in the microbial Krebs cycle, acts as a critical link between intracellular carbon and nitrogen metabolism and is positioned after isocitric acid and before succinyl coenzyme A (Miller and Smith-Magowan, <xref ref-type="bibr" rid="B35">1990</xref>). The synthesis of oxoglutaric acid by phosphorus-soluble fungi has rarely been reported, suggesting that its secretion is an innovative mechanism for dissolving phosphate substrates (Zhang et al., <xref ref-type="bibr" rid="B63">2022</xref>). Pyruvic acid, a key metabolite within cells, connects the central metabolic pathways of glycolysis and the Krebs cycle, linking to various branching metabolic pathways (Roosterman and Cottrell, <xref ref-type="bibr" rid="B45">2021</xref>). Its involvement in phosphate solubilization has been observed in species of <italic>Aspergillus, Penicillium</italic>, and <italic>Talaromyces</italic>, highlighting its importance as another major component of phosphorus dissolution (Brazhnikova et al., <xref ref-type="bibr" rid="B8">2022</xref>; Z&#x000FA;&#x000F1;iga-Silgado, <xref ref-type="bibr" rid="B65">2020</xref>). Our findings also revealed no apparent correlation between the soluble phosphorus content and total acid production (data not shown). This observation is consistent with Jiang et al. (<xref ref-type="bibr" rid="B22">2018</xref>) research, suggesting variability among PSM strains in terms of organic acid types and concentrations, which may contribute to diverse solubilization mechanisms.</p></sec>
<sec>
<title>4.4 The capacity and mechanisms by which the PtWFY-1 and PtWFY-2 strains increase rice P uptake</title>
<p>Liquid medium experiments are commonly employed to assess the ability of microorganisms to solubilize P. However, these experiments may not directly mirror the impact of these microbes on P availability in soil and subsequent plant uptake (Kanse et al., <xref ref-type="bibr" rid="B25">2015</xref>; L&#x000F3;pez et al., <xref ref-type="bibr" rid="B32">2020</xref>). Consequently, this study sought confirmatory evidence regarding the efficacy of <italic>P. tabarestanensis</italic> as an inoculant in soil and its influence on P availability and nutrition in rice seedlings through greenhouse experiments (<xref ref-type="fig" rid="F4">Figure 4</xref>). Similar capabilities have been documented for other fungi, such as <italic>Westerdykella, Trichoderma, Rhizopus, Lasiodiplodia</italic> (Srivastava et al., <xref ref-type="bibr" rid="B54">2012</xref>), <italic>Trichoderma harzianum</italic> (Chagas et al., <xref ref-type="bibr" rid="B10">2017</xref>), and <italic>Penicillium bilaii</italic> (Geethalakshmi et al., <xref ref-type="bibr" rid="B20">2017</xref>). In this study, since the inoculated plants did not receive additional soluble P, it is plausible that the organic acids produced by the two strains played a role in desorbing P from the soil minerals. Organic acids can increase P accessibility in soil by excreting protons to reduce the soil pH, by forming complexes with cations on the surface of soil minerals, or by blocking P absorption sites on soil particles (Behera et al., <xref ref-type="bibr" rid="B7">2017</xref>; Lobo et al., <xref ref-type="bibr" rid="B31">2019</xref>; L&#x000F3;pez et al., <xref ref-type="bibr" rid="B32">2020</xref>).</p>
<p>P is an essential element for rice growth and is directly involved in the metabolism of sugars and proteins. An increase in soil available P is helpful for the rice growth process and development (Rose et al., <xref ref-type="bibr" rid="B46">2013</xref>). The improvement in rice growth parameters, such as plant dry weight, induced by the PtWFY-1 and PtWFY-2 strains also led to a notable increase in rice phosphorus absorption. In addition to P solubilization, phytohormone production has been proposed as a significant factor in promoting rice growth (Fitriatin et al., <xref ref-type="bibr" rid="B19">2022</xref>). In this study, the PtWFY-1 and PtWFY-2 strains secreted primarily L-tryptophan, which emerged as the major phytohormone (<xref ref-type="fig" rid="F6">Figure 6</xref>; <xref ref-type="supplementary-material" rid="SM1">Supplementary Table S2</xref>). Auxin, a well-known phytohormone consisting mainly of indole acetic acid (IAA), is derived predominantly from L-tryptophan through the indole-3-pyruvic acid pathway (Ahmad et al., <xref ref-type="bibr" rid="B3">2005</xref>). Auxin plays a pivotal role in regulating various agronomic traits in rice, such as root architecture, tillering, inflorescence architecture, seed quality, and stress responses (Wang et al., <xref ref-type="bibr" rid="B57">2018</xref>). Therefore, the secretion of L-tryptophan represents another significant trait of the PtWFY-1 and PtWFY-2 strains that contributes to the increase in rice phosphorus uptake.</p>
<p>The strains PtWFY-1 and PtWFY-2 displayed plant growth-promoting characteristics, including their ability to combat <italic>Magnaporthe oryzae. Magnaporthe oryzae</italic> is notably damaging, as it causes rice blast, a highly destructive disease affecting rice plants throughout their growth stages. It leads to annual losses ranging from 10 to 30% in various regions where rice is cultivated (Law et al., <xref ref-type="bibr" rid="B29">2017</xref>). Similar antagonistic effects against <italic>M. oryzae</italic> have been observed in other fungi, such as <italic>Cladosporium, Penicillium, Talaromyces, and Aspergillus</italic> (Chaibub et al., <xref ref-type="bibr" rid="B11">2020</xref>; Landum et al., <xref ref-type="bibr" rid="B28">2016</xref>). The findings from this study suggest that <italic>P. tabarestanensis</italic> holds promise as a biocontrol agent against <italic>M. oryzae</italic>. However, further research is warranted to elucidate the precise mechanisms by which <italic>P. tabarestanensis</italic> inhibits <italic>M. oryzae</italic>.</p>
<p>P is a pressing concern in paddy fields because of its limited availability and effectiveness in agriculture (B&#x000FC;nemann, <xref ref-type="bibr" rid="B9">2015</xref>; Dash and Dangar, <xref ref-type="bibr" rid="B13">2017</xref>). The exploration of PSMs has emerged as an innovative approach to address this issue, offering significant benefits for both environmental sustainability and agricultural productivity (Mahanty et al., <xref ref-type="bibr" rid="B34">2017</xref>). The discovery of the PtWFY-1 and PtWFY-2 strains, which demonstrate phosphate solubilization and enhance plant P uptake in soils, highlights the potential of <italic>P</italic>. <italic>tabarestanensis</italic> for biofertilization strategies in paddy soils lacking available phosphorus. Future research directions should include (i) experimenting with various P sources in soil; (ii) examining the effects on soil-available P and rice P uptake across different growth stages; (iii) investigating the detailed mechanisms involved in rice P uptake; and (iv) determining the optimal application conditions (e.g., concentration, interaction with other microorganisms) and considering environmental factors (e.g., soil element content, biotic and abiotic stresses).</p></sec></sec>
<sec id="s5">
<title>5 Conclusions</title>
<p>The solubilization of insoluble phosphate has not been documented previously for <italic>P. tabarestanensis</italic>. This research isolated and identified two novel strains of <italic>P. tabarestanensis</italic> from the rice rhizosphere, confirming their role as PSMs. These strains effectively solubilized phosphate, increased soil phosphorus availability, and improved rice phosphorus nutrition. The secretion of oxoglutaric acid, acetic acid, citric acid, and pyruvic acid was identified as a mechanism responsible for dissolving insoluble phosphate in the rhizosphere, increasing the availability of, phosphorus for plant uptake. L-tryptophan production, which is a precursor substance for IAA synthesis, has been proposed as a major means of attaining growth promotion in rice, along with P absorption. The antibacterial activity against <italic>Magnaporthe oryzae</italic> contributed to healthy rice growth, indirectly promoting rice phosphorus absorption. These isolates show promise for field applications as innovative inoculants to enhance phosphorus use efficiency in paddy fields. Future studies should focus on the detailed molecular and functional characterization of these PSMs for practical field applications.</p></sec>
</body>
<back>
<sec sec-type="data-availability" id="s6">
<title>Data availability statement</title>
<p>The datasets presented in this study can be found in online repositories. The names of the repository/repositories and accession number(s) can be found in the article/<xref ref-type="supplementary-material" rid="SM1">Supplementary material</xref>.</p>
</sec>
<sec sec-type="author-contributions" id="s7">
<title>Author contributions</title>
<p>XB: Conceptualization, Funding acquisition, Writing &#x02013; original draft. HL: Validation, Writing &#x02013; review &#x00026; editing. JZh: Data curation, Writing &#x02013; review &#x00026; editing. TY: Validation, Writing &#x02013; review &#x00026; editing. LW: Validation, Writing &#x02013; review &#x00026; editing. JZo: Validation, Writing &#x02013; review &#x00026; editing. QC: Validation, Writing &#x02013; review &#x00026; editing. BZ: Supervision, Writing &#x02013; review &#x00026; editing.</p>
</sec>
<sec sec-type="funding-information" id="s8">
<title>Funding</title>
<p>The author(s) declare financial support was received for the research, authorship, and/or publication of this article. This study was financially supported by the National Natural Science Foundation of China (32101827); the Natural Science Foundation of Guangdong Province (2022A1515010822); the Key-Area Research and Development Program of Guangdong Province, China (2021B0707010006); the Special Fund for Scientific Innovation Strategy-Construction of High-Level Academy of Agriculture Science (R2019YJ-YB2002; R2022PY-QF001); the Key Program for Elite Rice Project of Rice Research Institute, Guangdong Academy of Agricultural Sciences (2021YG03); Guangdong Key Laboratory of New Technology in Rice Breeding (2023B1212060042).</p>
</sec>
<sec sec-type="COI-statement" id="conf1">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec sec-type="disclaimer" id="s9">
<title>Publisher&#x00027;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec><sec sec-type="supplementary-material" id="s10">
<title>Supplementary material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fmicb.2024.1494859/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fmicb.2024.1494859/full#supplementary-material</ext-link></p>
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