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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Microbiol.</journal-id>
<journal-title>Frontiers in Microbiology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Microbiol.</abbrev-journal-title>
<issn pub-type="epub">1664-302X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fmicb.2022.1122611</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Microbiology</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Application of microbial organic fertilizers promotes the utilization of nutrients and restoration of microbial community structure and function in rhizosphere soils after dazomet fumigation</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name><surname>Huang</surname> <given-names>Bin</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="author-notes" rid="fn002"><sup>&#x2020;</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Chen</surname> <given-names>Yuxuan</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="author-notes" rid="fn002"><sup>&#x2020;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/2137571/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Pei</surname> <given-names>Zhouyang</given-names></name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Jiang</surname> <given-names>Lianqiang</given-names></name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Zhang</surname> <given-names>Yu</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Wang</surname> <given-names>Jing</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/1022695/overview"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name><surname>Wang</surname> <given-names>Jie</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="corresp" rid="c001"><sup>&#x002A;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/1182091/overview"/>
</contrib>
</contrib-group>
<aff id="aff1"><sup>1</sup><institution>Pest Integrated Management Key Laboratory of China Tobacco, Tobacco Research Institute of Chinese Academy of Agricultural Sciences</institution>, <addr-line>Qingdao</addr-line>, <country>China</country></aff>
<aff id="aff2"><sup>2</sup><institution>Xuancheng Modern Agricultural Industrial Park</institution>, <addr-line>Xuancheng</addr-line>, <country>China</country></aff>
<aff id="aff3"><sup>3</sup><institution>Sichuan Provincial Tobacco Company Liangshanzhou Company</institution>, <addr-line>Liangshanzhou</addr-line>, <country>China</country></aff>
<author-notes>
<fn fn-type="edited-by"><p>Edited by: Wensheng Fang, Chinese Academy of Agricultural Sciences (CAAS), China</p></fn>
<fn fn-type="edited-by"><p>Reviewed by: Lingxi Han, Qingdao Agricultural University, China; Fengwen Zhang, Shandong Agricultural University, China</p></fn>
<corresp id="c001">&#x002A;Correspondence: Jie Wang, <email>wangjie@caas.cn</email></corresp>
<fn fn-type="equal" id="fn002"><p><sup>&#x2020;</sup>These authors have contributed equally to this work</p></fn>
<fn fn-type="other" id="fn004"><p>This article was submitted to Microbe and Virus Interactions with Plants, a section of the journal Frontiers in Microbiology</p></fn>
</author-notes>
<pub-date pub-type="epub">
<day>18</day>
<month>01</month>
<year>2023</year>
</pub-date>
<pub-date pub-type="collection">
<year>2022</year>
</pub-date>
<volume>13</volume>
<elocation-id>1122611</elocation-id>
<history>
<date date-type="received">
<day>13</day>
<month>12</month>
<year>2022</year>
</date>
<date date-type="accepted">
<day>28</day>
<month>12</month>
<year>2022</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x00A9; 2023 Huang, Chen, Pei, Jiang, Zhang, Wang and Wang.</copyright-statement>
<copyright-year>2023</copyright-year>
<copyright-holder>Huang, Chen, Pei, Jiang, Zhang, Wang and Wang</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/"><p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p></license>
</permissions>
<abstract>
<sec>
<title>Introduction</title>
<p>Soil fumigant dazomet is a broad-spectrum nematicide and fungicide that can kill non-target microbes. Fungicides or organic fertilizers are often added after fumigation to improve the recovery of soil microbes. However, the effect of adding microbial organic fertilizers (MOF) after fumigation on the structure and function of rhizosphere soil microbial communities of crops is unclear.</p>
</sec>
<sec>
<title>Methods</title>
<p>Therefore, we investigated the effects of adding Junweinong and Junlisu MOFs after dazomet fumigation on the structure and function of rhizosphere microbial communities and its relationship with soil properties and enzyme activities.</p>
</sec>
<sec>
<title>Results and discussion</title>
<p>The results showed that the addition of these two MOFs after dazomet fumigation significantly reduced the rhizosphere soil available phosphorus, available potassium, organic matter content, and urease, alkaline phosphatase, and catalase activities, but increased the soil pH compared with the fumigation treatment. The application of MOFs after fumigation resulted in significant enrichment of bacteria such as <italic>Gaiella</italic>, <italic>norank_f_Vicinamibacteraceae</italic>, and <italic>Flavisolibacter</italic> and fungi such as <italic>Peroneutypa</italic>, <italic>Olpidium</italic>, and <italic>Microascus</italic> in the rhizosphere soil of the crop and increased the relative abundance of functional genes of 13 kinds of amino acids metabolism, pyruvate metabolism, TCA cycle, and pentose phosphate pathway as well as endophytic and epiphytic functional groups in the rhizosphere soil. In particular, NH<sub>4</sub><sup>+</sup>-N, pH, and AK had the greatest effect on rhizosphere microorganisms. Overall, the addition of MOFs after fumigation promoted crop root nutrient uptake, enhanced rhizosphere soil microbial metabolism, allowed more beneficial communities to colonize the roots, and promoted soil microbiological health.</p>
</sec>
</abstract>
<kwd-group>
<kwd>dazomet</kwd>
<kwd>microbial organic fertilizer</kwd>
<kwd>rhizosphere soil microorganisms</kwd>
<kwd>community structure</kwd>
<kwd>functional prediction</kwd>
</kwd-group>
<counts>
<fig-count count="8"/>
<table-count count="1"/>
<equation-count count="0"/>
<ref-count count="49"/>
<page-count count="16"/>
<word-count count="8525"/>
</counts>
</article-meta>
</front>
<body>
<sec id="S1" sec-type="intro">
<title>1. Introduction</title>
<p>With the improvement of agricultural modernization, intensive production, characterized by monoculture planting of crop types and high replanting index, has gradually become the mainstream agricultural production model, which has led to the frequent occurrence of soil-borne diseases, causing serious effects on crop yield and quality, and has now become an important bottleneck limiting sustainable agricultural development (<xref ref-type="bibr" rid="B18">Harrier and Watson, 2004</xref>; <xref ref-type="bibr" rid="B17">Haas and D&#x00E9;fago, 2005</xref>; <xref ref-type="bibr" rid="B34">Piotr et al., 2014</xref>). Crop succession leads to continuous accumulation of pathogens in soil; for example, eggplant crop succession leads to severe occurrence of bacterial wilt (<xref ref-type="bibr" rid="B43">Wu et al., 2020</xref>) and blight (<xref ref-type="bibr" rid="B2">Bogoescu et al., 2014</xref>), watermelon crop succession leads to severe occurrence of wilt (<xref ref-type="bibr" rid="B21">Karki et al., 2021</xref>), and ginger crop succession can lead to severe ginger plague (<xref ref-type="bibr" rid="B44">Yan et al., 2021</xref>). This not only breaks the soil nutrient balance but also deteriorates the soil biological traits, which eventually results in the collapse of the soil microcosm and causes serious harm to crop yield and environmental safety (<xref ref-type="bibr" rid="B3">Bron et al., 2011</xref>; <xref ref-type="bibr" rid="B36">Roeland et al., 2012</xref>).</p>
<p>Pesticide spraying to control soil-borne diseases of crops only kills one or a few target pathogens, and the pathogens tend to develop resistance with an increasing number of applications (<xref ref-type="bibr" rid="B13">Fernando, 2006</xref>; <xref ref-type="bibr" rid="B27">Massi et al., 2021</xref>). Currently, pre-plant application of soil fumigants is one of the most convenient methods to control soil-borne root diseases. <xref ref-type="bibr" rid="B24">Li et al. (2022)</xref> found that dazomet (DZ) fumigation was 93.33 and 89.62% effective against <italic>Fusarium</italic> and <italic>Phytophthora</italic>, respectively, and the yield of strawberry was twice as high after fumigation. <xref ref-type="bibr" rid="B6">Cheng et al. (2021)</xref> found that 1,3-dichloropropene fumigation was effective against <italic>Fusarium</italic> and <italic>Phytophthora</italic>, and significantly increased the yield of early harvested tomato by 29.1%. <xref ref-type="bibr" rid="B11">Fang et al. (2022)</xref> found that chloropicrin fumigation was effective against <italic>Fusarium solani</italic>, with 100% inhibition of its mycelial growth at 1.2 and 2.4 &#x03BC;g/L, and significantly inhibited its respiration and reduced CO<sub>2</sub> emissions (30 and 50%). However, the commercially available fumigants are broad-spectrum and non-targeted, and they kill soil pathogens while being toxic and inhibitory to beneficial soil microorganisms (<xref ref-type="bibr" rid="B16">Gwena&#x00EB;l and St&#x00E9;phane, 2012</xref>).</p>
<p>The using of biocontrol agent or organic fertilizer after fumigation can eliminate the negative effects of fumigants by promoting soil microcosm recovery and improving soil texture, which has become a hot research topic in this field. The application of chicken manure after chloropicrin fumigation reduced the inhibition time of soil fungi and bacteria by the fumigant (<xref ref-type="bibr" rid="B46">Zhang et al., 2021</xref>), and the application of silica fertilizer after DZ fumigation increased the nutrient of soil and promoted the recovery of beneficial microorganisms (<xref ref-type="bibr" rid="B24">Li et al., 2022</xref>). <xref ref-type="bibr" rid="B6">Cheng et al. (2021)</xref> found that the application of <italic>Trichoderma</italic>, <italic>Bacillus</italic>, or potassium humate after 1,3-dichloropropene fumigation could increase the diversity of soil microbes and promote the recovery of microbial communities. The addition of biocontrol agent or organic fertilizer after fumigation promoted the recovery of soil microbial community structure and increased soil fertility, but the effect of microbial organic fertilizer (MOF) application after fumigation on the function of rhizosphere soil bacterial and fungal communities is unclear.</p>
<p>Microbial organic fertilizers is a type of fertilizer with both microbial fertilizer and organic fertilizer effect, which is compounded from specific functional microbes and organic materials mainly from plant and animal wastes (animal and poultry manure, crop straw, and brewing residues) as the source and by harmless treatment and maturation. Because of its complete decomposition, the mortality rate of insect eggs reaches more than 95%. At the same time, MOF functional bacteria are more likely to survive when applied to the soil compared with biocontrol agents. The MOFs Junweinong and Junlisu used in this study contain various strains of biocontrol and growth-promoting strains, and are prepared by solid co-fermentation with seaweed polysaccharides, bacterial bran, and biochar, which can effectively promote the colonization of beneficial microbes in soil. Seaweed polysaccharide is a multi-component mixture of marine origin, which has the function of water retention and moisturization, and can improve the colonization of beneficial microbes. Seaweed polysaccharides can improve the health of intestinal microbes by stimulating the growth of beneficial bacteria and inhibiting the proliferation of pathogenic bacteria, thereby rebuilding the intestinal microorganisms of mice (<xref ref-type="bibr" rid="B48">Zhang et al., 2018</xref>; <xref ref-type="bibr" rid="B45">You et al., 2020</xref>).</p>
<p>This study was aim to investigate the effects of Junweinong and Junlisu MOFs applied after dazomet fumigation on soil properties, enzyme activities, disease control, and tobacco yield, and analyze the structure and function of soil fungal and bacterial communities, as well as the main factors affecting soil microbial communities. The results of this study are important for addressing the recovery or reestablishment of rhizosphere soil non-target microbes after fumigation and promoting soil microbial health.</p>
</sec>
<sec id="S2" sec-type="materials|methods">
<title>2. Materials and methods</title>
<sec id="S2.SS1">
<title>2.1. Field experiment design</title>
<p>In July 2021, the test of dazomet fumigation and MOFs application was performed in a tobacco field in Weng&#x2019;an, Guizhou (27.078472&#x00B0; N, 107.471555&#x00B0; E). The soil was first rototilled to make the soil particles fine and uniform. Subsequently, the recommended dose of dazomet mixed with soil was evenly spread on the field, and the soil was rototilled and watered to raise the soil moisture content to 40%, and then immediately covered with a polyethylene sheet. After 20 days of fumigation, the polyethylene sheet was removed for open air. After 10 days of open air, the tobacco fields were tilled, and Junweinong and Junlisu MOFs were applied to the fumigated soil at the recommended doses (1200 kg hm<sup>&#x2013;1</sup>), followed by transplanting of tobacco seedlings. There were four treatments: (1) CK: control or no treatment; (2) DZ: fumigation with 300 kg hm<sup>&#x2013;1</sup> dazomet only; (3) DZF1: 300 kg hm<sup>&#x2013;1</sup> dazomet fumigation followed by 1,200 kg hm<sup>&#x2013;1</sup> Junweinong MOF; and (4) DZF2: 300 kg hm<sup>&#x2013;1</sup> dazomet fumigation followed by 1,200 kg hm<sup>&#x2013;1</sup> Junlisu MOF. These four treatments were set up as randomized group trials. Each treatment was replicated three times, and each treatment plot was 200 m<sup>2</sup>.</p>
</sec>
<sec id="S2.SS2">
<title>2.2. Soil sample collection</title>
<p>After 2 months of treatment with organic fertilizer application, each treatment area was sampled by the five-point sampling method, and three soil samples were selected near each sample point. The soil surface was first swept to remove debris such as leaves and gravel, and then soil samples were dug at 5&#x2013;20 cm using a sterile shovel. A total of 45 sample points were taken for each treatment: every nine were combined, with five replicates of soil samples for each treatment. The resulting soil samples were removed gravel and plant residues and divided into two parts, one stored at &#x2212;80&#x00B0;C for soil microbiological analysis, and the other air-dried for analysis of soil properties and enzyme activity detection.</p>
</sec>
<sec id="S2.SS3">
<title>2.3. Determination of soil physicochemical properties</title>
<p>Soil ammonium and nitrate nitrogen were extracted by KCl solution. Ammonium nitrogen can react with phenol to form blue indophenol dye, and nitrate nitrogen can react with <italic>N</italic>(1-naphthyl)-ethylenediamine hydrochloride to form red dye, both of which have maximum absorption at 630 and 543 nm, respectively (<xref ref-type="bibr" rid="B33">Page, 1983</xref>). Soil available phosphorus (AP) was extracted using sodium bicarbonate leachate and measured by the air fragment continuous flow analysis technique (<xref ref-type="bibr" rid="B31">Olsen, 1954</xref>). Soil available potassium (AK) was extracted with a neutral 1 mol/L ammonium acetate solution and determined using a flame photometer (Model 410 Flame Photometer, Sherwood Scientific Ltd., Cambridge, UK). Soil organic matter (SOM) content was determined using the potassium dichromate oxidation-volume method (<xref ref-type="bibr" rid="B14">Franz et al., 1996</xref>). Soil pH was measured using a precision pure water pH meter (Shanghai San-Xin Instruments Co., Ltd., Shanghai, China). Electrical conductivity (EC) was measured with an MP513 conductivity meter (Shanghai San-Xin Instruments Co., Ltd., Shanghai, China) using a 1:2.5 soil/water suspension. Soil water content was measured using the dry weight difference method.</p>
</sec>
<sec id="S2.SS4">
<title>2.4. Determination of soil enzyme activities</title>
<p>Soil alkaline phosphatase (ALP) activity was determined by the colorimetric method using the soil ALP activity assay kit and phenylphosphonic acid disodium salt dihydrate (<xref ref-type="bibr" rid="B26">Liang et al., 2017</xref>). Soil catalase (CAT) activity was determined by the ultraviolet (UV) absorption method using the CAT activity assay kit (<xref ref-type="bibr" rid="B15">Geng et al., 2017</xref>). Soil urease (UE) activity was determined by the Berthelot colorimetric method using the UE activity assay kit (<xref ref-type="bibr" rid="B39">Singh and Kumar, 2008</xref>). The absorbance values of ALP, CAT, and UE at 660, 240, and 630 nm, respectively, were measured using an UV-visible spectrophotometer (UV-5100B; Shanghai Yuanxi Instruments Co., Ltd., Shanghai, China) to reflect the respective enzyme activities. All kits were purchased from Beijing Box Biotechnology Co., Ltd., China.</p>
</sec>
<sec id="S2.SS5">
<title>2.5. Soil DNA extraction and PCR amplification</title>
<p>Total gDNA was extracted from each soil sample using the DNeasy PowerSoil Kit (100) Isolation Kit (QIAGEN Co., Ltd., D&#x00FC;sseldorf, Germany), and each sample was extracted three times and combined into one sample to ensure soil representativeness and sufficient DNA amounts for sequencing. The mass and concentration of extracted DNA were determined using 2% agarose gel electrophoresis and NanoPhotometer N50 Touch (Implen GmbH, Munich, Germany).</p>
<p>The V3&#x2013;V4 region of the bacterial 16S rRNA gene was amplified using the universal primers 338F (5&#x2032;-ACTCCTACGGGAGCAGCAG-3&#x2032;) and 806R (5&#x2032;-GGAC-TACHVGGGTWTCTAAT-3&#x2032;) (<xref ref-type="bibr" rid="B28">Nan et al., 2016</xref>). To amplify the internal transcribed spacer region (ITS) of fungi, universal primers ITS1F (5&#x2032;-CTTGGTCATTTAGAGGAAGTAA-3&#x2032;) and ITS2R (5&#x2032;-GCTGCGTTCTTCATCGATGC-3&#x2032;) were used (<xref ref-type="bibr" rid="B35">Rachel et al., 2013</xref>). The PCR system consisted of the 5 &#x00D7; FastPfu buffer 4 &#x03BC;L, 2.5 mM dNTPs 2 &#x03BC;L, forward primer (5 &#x03BC;M) 0.8 &#x03BC;L, reverse primer (5 &#x03BC;M) 0.8 &#x03BC;L, FastPfu polymerase 0.4 &#x03BC;L, BSA 0.2 &#x03BC;L, template DNA 10 ng, and finally ddH<sub>2</sub>O was added to reach 20 &#x03BC;L. The procedure for the PCR reaction was as follows: initial denaturation at 95&#x00B0;C for 3 min, followed by 27 cycles of denaturation at 95&#x00B0;C for 30 s; annealing at 55&#x00B0;C for 30 s; extension at 72&#x00B0;C for 45 s; a single extension at 72&#x00B0;C for 10 min; and ending at 4&#x00B0;C. PCR products were extracted from 2% agarose gels according to the manufacturer&#x2019;s instructions, purified using the AxyPrep DNA Gel Extraction Kit (Axygen Bioscience Inc., Silicon Valley, USA), and quantified using the Quantitative Analyzer Fluorometer (Promega, Madison, WI, USA).</p>
</sec>
<sec id="S2.SS6">
<title>2.6. Sequence processing</title>
<p>The original data were sequence spliced using FLASH (v.1.2.11), and the original sequences were quality controlled using Quantitative Insights into Microbial Ecology (QIIME; v.1.9.1). Chimeric sequences were detected and removed according to the UCHIME algorithm. Using Uparse (v.11), the obtained high-quality sequences were clustered with operational taxonomic units (OTUs) at a similarity threshold of &#x2265;97% (<xref ref-type="bibr" rid="B9">Edgar et al., 2011</xref>). The Silva (v.138) database based on the Mothur algorithm was used for bacteria, and the Unite (v.8.0) database based on the BLAST algorithm was used for fungi. Species annotation of bacterial and fungal sequences was performed using representative sequences of bacterial and fungal OTUs, respectively (<xref ref-type="bibr" rid="B42">Wang et al., 2007</xref>). The OTU abundance was homogenized in the number of sequences from the sample with the least number of sequences, and subsequent diversity analyses were performed based on the standardized OTU abundance data obtained here.</p>
</sec>
<sec id="S2.SS7">
<title>2.7. Bioinformatics analysis</title>
<p>The &#x03B1;-diversity of fungal communities was analyzed by the Chao and Shannon indices using Mothur (v.1.30.0) software (<xref ref-type="bibr" rid="B37">Schloss et al., 2009</xref>). Chao indices were used to characterize microbial community richness, while Shannon indices were used to describe microbial community diversity. Redundancy analysis (RDA) was performed using the &#x201C;vegan&#x201D; R (v.3.3.1) package, and principal coordinate analysis (PCoA) was performed using direct mapping based on Euclidean distances. Linear discriminant analysis effect size (LEfSe) analysis (LDA &#x2265; 2) was performed to discriminate samples linearly according to different classification methods (<xref ref-type="bibr" rid="B38">Segata et al., 2011</xref>). Species with significant differences in sample classification were identified using linear discriminant analysis (LDA). The &#x201C;pheatmap&#x201D; and &#x201C;vegan&#x201D; packages were used to generate heatmaps and statistical correlations (<xref ref-type="bibr" rid="B22">Kolde, 2015</xref>). Statistical analyses were performed using SPSS v.25 (SPSS Inc., Chicago, USA). Changes in soil properties and enzyme activities were analyzed by analysis of variance and Duncan&#x2019;s new multiple range test. Visualization plots for environmental factor correlation analysis were drawn using R software. OriginPro 2018 (OriginLab Corp., Massachusetts, USA), and Adobe Illustrator CC2019 (Adobe Systems Inc., California, USA) software were used for plotting.</p>
</sec>
</sec>
<sec id="S3" sec-type="results">
<title>3. Results and analysis</title>
<sec id="S3.SS1">
<title>3.1. Changes in soil physicochemical properties</title>
<p>Compared with CK, the AP, AK, and SOM contents of each treatment were significantly reduced and differed among the DZ, DZF1, and DZF2 treatments, with the AP, AK, and SOM contents significantly higher after the DZ treatment than after DZF1 and DZF2 treatments. Soil pH of the CK treatment was significantly lower than that of the three treatments, the highest of which was the DZF1, indicating that fumigation could improve soil pH and alleviate soil acidification. Soil ammonium nitrogen content was the highest in the CK and not significantly higher than the DZF2 treatment, but both CK and DZF2 were significantly higher than the DZF1 treatment. Soil nitrate nitrogen content was the highest in the DZ treatment and significantly higher than any other treatment, the lowest of which was the DZF2. Soil EC was the highest in the CK and the lowest in the DZF1 (<xref ref-type="table" rid="T1">Table 1</xref>).</p>
<table-wrap position="float" id="T1">
<label>TABLE 1</label>
<caption><p>Soil physicochemical properties for different treatments.</p></caption>
<table cellspacing="5" cellpadding="5" frame="box" rules="all">
<thead>
<tr>
<td valign="top" align="left" style="color:#ffffff;background-color: #7f8080;">Treatment</td>
<td valign="top" align="center" style="color:#ffffff;background-color: #7f8080;">NH<sub>4</sub><sup>+</sup>-N<break/> (mg/kg)</td>
<td valign="top" align="center" style="color:#ffffff;background-color: #7f8080;">NO<sub>3</sub><sup>&#x2013;</sup>-N<break/> (mg/kg)</td>
<td valign="top" align="center" style="color:#ffffff;background-color: #7f8080;">Available P<break/> (mg/kg)</td>
<td valign="top" align="center" style="color:#ffffff;background-color: #7f8080;">Available K<break/> (mg/kg)</td>
<td valign="top" align="center" style="color:#ffffff;background-color: #7f8080;">Organic matter<break/> (mg/kg)</td>
<td valign="top" align="center" style="color:#ffffff;background-color: #7f8080;">pH<break/> (1:2.5)</td>
<td valign="top" align="center" style="color:#ffffff;background-color: #7f8080;">EC<break/> (&#x03BC; s/cm)</td>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">CK</td>
<td valign="top" align="center">115.81 &#x00B1; 16.87a</td>
<td valign="top" align="center">294.84 &#x00B1; 5.30b</td>
<td valign="top" align="center">105.46 &#x00B1; 4.59a</td>
<td valign="top" align="center">2010.47 &#x00B1; 17.26a</td>
<td valign="top" align="center">68.10 &#x00B1; 3.11a</td>
<td valign="top" align="center">5.83 &#x00B1; 0.11c</td>
<td valign="top" align="center">966.00 &#x00B1; 46.26a</td>
</tr>
<tr>
<td valign="top" align="left">DZ</td>
<td valign="top" align="center">66.57 &#x00B1; 5.36bc</td>
<td valign="top" align="center">321.50 &#x00B1; 8.39a</td>
<td valign="top" align="center">84.23 &#x00B1; 5.36b</td>
<td valign="top" align="center">1376.80 &#x00B1; 98.46b</td>
<td valign="top" align="center">50.17 &#x00B1; 3.08b</td>
<td valign="top" align="center">6.12 &#x00B1; 0.04ab</td>
<td valign="top" align="center">881.67 &#x00B1; 39.01ab</td>
</tr>
<tr>
<td valign="top" align="left">DZF1</td>
<td valign="top" align="center">57.32 &#x00B1; 6.47c</td>
<td valign="top" align="center">198.07 &#x00B1; 7.85c</td>
<td valign="top" align="center">56.24 &#x00B1; 4.19c</td>
<td valign="top" align="center">939.51 &#x00B1; 54.58d</td>
<td valign="top" align="center">33.13 &#x00B1; 1.93c</td>
<td valign="top" align="center">6.29 &#x00B1; 0.04a</td>
<td valign="top" align="center">718.00 &#x00B1; 48.82c</td>
</tr>
<tr>
<td valign="top" align="left">DZF2</td>
<td valign="top" align="center">92.91 &#x00B1; 4.54ab</td>
<td valign="top" align="center">114.55 &#x00B1; 6.35d</td>
<td valign="top" align="center">55.81 &#x00B1; 6.94c</td>
<td valign="top" align="center">1156.07 &#x00B1; 47.00c</td>
<td valign="top" align="center">29.97 &#x00B1; 2.62c</td>
<td valign="top" align="center">6.00 &#x00B1; 0.08bc</td>
<td valign="top" align="center">785.00 &#x00B1; 23.09bc</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn><p>CK, no treatment; DZ, fumigation with 300 kg hm<sup>&#x2013;1</sup> dazomet; DZF1, 300 kg hm<sup>&#x2013;1</sup> dazomet fumigation followed by 1,200 kg hm<sup>&#x2013;1</sup> Junweinong MOF; DZF2, 300 kg hm<sup>&#x2013;1</sup> dazomet fumigation followed by 1,200 kg hm<sup>&#x2013;1</sup> Junlisu MOF; NH<sub>4</sub><sup>+</sup>-N, ammonium nitrogen; NO<sub>3</sub><sup>&#x2013;</sup>-N, nitrate nitrogen; EC, electrical conductance; Means (N = 3) within the same column accompanied by the same letter following by Duncan&#x2019;s new multiple range test are not statistically different (<italic>p</italic> = 0.05. a, b, and ab are significant markers, different letters indicate significant differences, as long as one letter is the same, it is not significant).</p></fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="S3.SS2">
<title>3.2. Changes in soil enzyme activities</title>
<p>The DZF2 treatment significantly reduced soil UE activity (14.19%) and increased soil ALP activity (14.05%) compared with the control (<xref ref-type="fig" rid="F1">Figure 1</xref>). Compared with the control, the DZF1 treatment significantly increased soil CAT activity (19.57%) and significantly decreased soil ALP activity (6.97%), although it did not significantly change soil UE activity. Compared with the control, the DZ treatment significantly increased soil UE, ALP, and CAT activities (10.10, 69.57, and 48.99%), which were also significantly higher than the DZF1 and DZF2 treatments.</p>
<fig id="F1" position="float">
<label>FIGURE 1</label>
<caption><p>Activities of three soil enzymes after different treatments. <bold>(A)</bold> Soil urease activity; <bold>(B)</bold> Soil alkaline phosphatase activity; <bold>(C)</bold> Soil catalase activity. CK, no treatment; DZ, fumigation with 300 kg hm<sup>&#x2013;1</sup> dazomet; DZF1, 300 kg hm<sup>&#x2013;1</sup> dazomet fumigation followed by 1,200 kg hm<sup>&#x2013;1</sup> Junweinong MOF; DZF2, 300 kg hm<sup>&#x2013;1</sup> dazomet fumigation followed by 1,200 kg hm<sup>&#x2013;1</sup> Junlisu MOF. The error bars represent the standard errors.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-13-1122611-g001.tif"/>
</fig>
</sec>
<sec id="S3.SS3">
<title>3.3. Changes in diversity of soil microorganisms</title>
<p>Compared with the CK, the Shannon index of the bacterial community was significantly higher in both DZ and DZF1 treatments, among which the DZ reached the highest (<xref ref-type="fig" rid="F2">Figure 2A</xref>), and the Chao1 index of the bacterial community was significantly higher in both DZ and DZF2, among which the DZF2 was the highest and was also significantly higher than the DZ (<xref ref-type="fig" rid="F2">Figure 2C</xref>), indicating that Junlisu MOF could contribute to the increase in bacterial diversity after fumigation. The DZ had the lowest Shannon and Chao1 indices (<xref ref-type="fig" rid="F2">Figures 2B, D</xref>), indicating that fumigation reduced the diversity and abundance of soil fungi. Compared with fumigation alone, DZF2 significantly increased the Shannon and Chao1 indices of the fungal community, indicating that the application of Junlisu MOF after fumigation helped to promote the diversity and abundance of soil fungi after fumigation.</p>
<fig id="F2" position="float">
<label>FIGURE 2</label>
<caption><p>Changes in &#x03B1;-diversity of soil microorganisms. <bold>(A)</bold> Shannon index of soil bacteria; <bold>(B)</bold> Shannon index of soil fungi; <bold>(C)</bold> Chao1 index of soil bacteria; <bold>(D)</bold> Chao1 index of soil fungi. The error bars represent the standard errors. &#x201C;&#x002A;&#x201D; Represents a significant difference at <italic>p</italic> &#x003C; 0.05, &#x201C;&#x002A;&#x002A;&#x201D; represents a significant difference at <italic>p</italic> &#x003C; 0.01.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-13-1122611-g002.tif"/>
</fig>
<p>The PCoA results showed that treatments with MOFs (DZF1 and DZF2) applied after fumigation, fumigation alone (DZ), and CK were distributed in different quadrants, and the different treatments were separated by PC1 and PC2 axes. The contribution of PC1 and PC2 to the difference in microbial composition between treatments was 44.23/17.14% (bacteria) and 35.33/28.59% (fungi) (<xref ref-type="fig" rid="F3">Figures 3A, B</xref>). The treatments for bacteria and fungi could be clearly separated from CK by the PC1 axis, and although DZF1 and DZF2 were close to DZ on the PC1 axis, they could be clearly separated by the PC2 axis, indicating that the application of Junweinong and Junlisu MOFs after dazomet fumigation could change the microbial community affected by dazomet fumigation.</p>
<fig id="F3" position="float">
<label>FIGURE 3</label>
<caption><p>Changes in &#x03B2;-diversity of soil microorganisms. <bold>(A)</bold> Principal coordinate analysis (PCoA) of soil bacteria; <bold>(B)</bold> PCoA of soil fungi.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-13-1122611-g003.tif"/>
</fig>
</sec>
<sec id="S3.SS4">
<title>3.4. Analysis of soil microbial composition</title>
<p>The Cricos plot results showed that the composition of the dominant species in the different samples was similar. In the CK, DZ, DZF1, and DZF2 treatments, the dominant bacterial phyla were Actinobacteriota (22.67, 26.01, 24.62, and 26.70%) and Proteobacteria (32.36, 20.06, 22.40, and 25.19%), followed by Chloroflexi (10.71, 35.47, 28.47, and 25.34%), Bacteroidota (41.97, 19.87, 20.39, and 17.77%), Acidobacteriota (13.17, 33.15, 31.11, and 22.57%). The dominant fungal phylum was Ascomycota (24.25, 26.20, 24.51, and 25.04%), followed by Basidiomycota (43.18, 7.91, 11.58, and 37.33%), Mortierellomycota (25.02, 5.11, 45.30, and 16.51%), unclassified_k_Fungi (36.05, 3.93, 26.33, and 16.22%), and Olpidiomycota (0.20, 5.22, 93.46, and 1.11%) (<xref ref-type="fig" rid="F4">Figures 4A, B</xref>).</p>
<fig id="F4" position="float">
<label>FIGURE 4</label>
<caption><p>Analysis of soil microbial composition. <bold>(A)</bold> Circos analysis of soil bacteria; <bold>(B)</bold> Circos analysis of soil fungi; <bold>(C)</bold> Heatmap of the soil bacterial community; <bold>(D)</bold> Heatmap of the soil fungal community.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-13-1122611-g004.tif"/>
</fig>
<p><xref ref-type="fig" rid="F4">Figures 4C, D</xref> shows the changes in soil microorganisms at the genus level for all treatments. The top five soil bacteria at the genus level were <italic>unclassified_f_Micrococcaceae</italic>, <italic>Streptomycs</italic>, <italic>Nocardiodes</italic>, <italic>Stenotrophomonas</italic>, and <italic>Allorhizobium-Neorhizobium-Parararhizobium-Rhizobium</italic>, and the fumigation treatment increased the relative abundance of <italic>Gaiella</italic>, <italic>norank_f_Vicinamibacteraceae</italic>, and <italic>Flavisolibacter</italic> and decreased the relative abundance of <italic>Stenotrophomonas</italic> compared with CK (<xref ref-type="fig" rid="F4">Figures 4A, C</xref>). The top five soil fungi at the genus level were <italic>Haematonectria</italic>, <italic>Chaetomium</italic>, <italic>Fusarium</italic>, <italic>Neocosmospora</italic>, and <italic>unclassified_f_Nectriaceae</italic>, and the fumigation treatment increased the relative abundance of <italic>Peroneutypa</italic>, <italic>Olpidium</italic>, and <italic>Microascus</italic> compared with CK (<xref ref-type="fig" rid="F4">Figures 4B, D</xref>).</p>
</sec>
<sec id="S3.SS5">
<title>3.5. Differences in soil microbial community at genus level in different treatments</title>
<p><xref ref-type="fig" rid="F5">Figure 5</xref> shows the differences in microbial communities from the phylum to genus level between different MOFs applied after fumigation and fumigation alone. In the soil bacterial community, Patescibacteria was enriched in the DZ compared with the DZF1 treatment, while Sphingomonadales, Micropepsales, Gaiellales, Gemmatimonadales, C0119, Solibacterales, Acidobacteriales, Ktedonobacterales, and Bryobacterales were significantly enriched in the DZF1 treatment at the class level, and <italic>Sphingomonas</italic>, <italic>Gemmatimonas</italic>, <italic>Bradyrhizobium</italic>, <italic>Mucilaginibacter</italic>, <italic>Jatrophihabitans</italic>, <italic>Noviherbaspirillum</italic>, <italic>Tellurimicrobium</italic>, <italic>Dyella</italic>, <italic>Kribbella</italic>, and <italic>Bryobacter</italic> were significantly enriched in the DZF1 treatment at the genus level (<xref ref-type="fig" rid="F5">Figure 5A</xref>). Compared with DZF2, Chloroflexi, Acidobacteria, and Gemmatimonadota were enriched in DZ, while Pseudonocardiales, Corynebacteriales, Micropepsales, Ktedonobacterales, and Acidobacteriales were significantly enriched in the DZF2 treatment at the class level. <italic>Amycolatopsis</italic>, <italic>Sphingobium</italic>, <italic>Chryseobacterium</italic>, <italic>Sphingomonas</italic>, <italic>Bradyrhizobium</italic>, <italic>Mycobacterium</italic>, <italic>Mesorhizobium</italic>, <italic>Rhodococcus</italic>, <italic>Pseudonocardia</italic>, and <italic>Methylobacterium-Methylorubrum</italic> were significantly enriched in the DZF2 treatment at the genus level (<xref ref-type="fig" rid="F5">Figure 5B</xref>). In the soil fungal community, Hypocreales and Pyxidiophorales were enriched in the DZ treatment compared with the DZF1 treatment. Glomerellales, Eurotiales, Microascales, Pleosporales, Mortierellales, Thelebolales, Saccharomycetales, Capnodiales, and Cystofilobasidiales were significantly enriched in the DZF1 treatment at the class level compared with the DZ treatment, and <italic>Aspergillus</italic>, <italic>Fusarium</italic>, <italic>Plectosphaerella</italic>, <italic>Gibellulopsis</italic>, <italic>Microascus</italic>, <italic>Mortierella</italic>, <italic>Latorua</italic>, <italic>Pseudogymnoascus</italic>, <italic>Paraphoma</italic>, <italic>Didymella</italic>, <italic>Cladosporium</italic>, <italic>Tausonia</italic>, <italic>Penicillium</italic>, and <italic>Epicoccum</italic> were significantly enriched in the DZF1 treatment at the genus level (<xref ref-type="fig" rid="F5">Figure 5C</xref>). Ascomycota significantly enriched in DZ treatment and Basidiomycota significantly enriched in DZF2, and Xylariales, Eurotiales, Cantharellales, Glomerellales, Pleosporales, Agaricales, Mortierellales, and Thelebolales were significantly enriched in the DZF2 treatment at the class level (<xref ref-type="fig" rid="F5">Figure 5D</xref>).</p>
<fig id="F5" position="float">
<label>FIGURE 5</label>
<caption><p>Linear discriminant analysis effect size (LEfSe) of soil microorganisms. <bold>(A)</bold> LEfSe of soil bacteria between DZ and DZF1; <bold>(B)</bold> LEfSe of soil bacteria between DZ and DZF2; <bold>(C)</bold> LEfSe of soil fungi between DZ and DZF1; <bold>(D)</bold> LEfSe of soil fungi between DZ and DZF2.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-13-1122611-g005.tif"/>
</fig>
</sec>
<sec id="S3.SS6">
<title>3.6. Correlation analysis of soil properties and enzyme activities with microorganisms</title>
<p>We analyzed the correlation between soil physicochemical properties and enzyme activities with microbial communities by RDA. 52.75/14.90% and 55.64/21.36% were explained by RDA1 and RDA2 axes for soil bacteria and fungi, respectively (<xref ref-type="fig" rid="F6">Figures 6A, B</xref>). In the soil bacterial community, the most and least affected were AK and ALP, respectively. In the soil fungal community, the most and least affected were NH<sub>4</sub><sup>+</sup>-N and ALP, respectively. Overall, there was a positive correlation between NH<sub>4</sub><sup>+</sup>-N, EZ, AK, OC, and AP, and a positive correlation between pH, ALP, CAT, and UE for both soil bacteria and soil fungi, but there was a negative correlation between these two treatments. The soil bacterial community was positively correlated with the CK and negatively correlated with the DZ, DZF1, and DZF2, while the soil fungal community was just the opposite. Therefore, MOF application after fumigation could change soil pH, thereby increasing soil enzyme activities and improving the soil.</p>
<fig id="F6" position="float">
<label>FIGURE 6</label>
<caption><p>Correlation analysis of soil physicochemical properties and enzyme activities with microorganisms. <bold>(A)</bold> Redundancy analysis (RDA) of soil physicochemical properties and enzyme activities with soil bacteria; <bold>(B)</bold> RDA of soil physicochemical properties and enzyme activities with soil fungi; <bold>(C)</bold> Heatmap analysis of correlation of soil physicochemical properties and enzyme activities with soil bacteria; <bold>(D)</bold> Heatmap analysis of correlation of soil physicochemical properties and enzyme activities with soil fungi. ALP, alkaline phosphatase; UE, urease; CAT, catalase; NH<sub>4</sub><sup>+</sup>-N, ammonium nitrogen; NO<sub>3</sub><sup>&#x2013;</sup>-N, nitrate nitrogen; EC, electrical conductance. &#x201C;&#x002A;&#x201D; Represents a significant difference at <italic>p</italic> &#x003C; 0.05; &#x201C;&#x002A;&#x002A;&#x201D; represents a significant difference at <italic>p</italic> &#x003C; 0.01; &#x201C;&#x002A;&#x002A;&#x002A;&#x201D; represents a significant difference at <italic>p</italic> &#x003C; 0.001.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-13-1122611-g006.tif"/>
</fig>
<p>Correlation heatmaps were used to assess correlations between soil physicochemical properties and enzyme activities with microorganisms at the genus level (<xref ref-type="fig" rid="F6">Figures 6C, D</xref>). AK showed significant positive correlations with <italic>Microbacterium</italic>, <italic>Flavobacterium</italic>, <italic>Achromobacter</italic>, <italic>Stenotrophomonas</italic>, <italic>Pseudomonas</italic>, <italic>Nectriaceae</italic>, and <italic>Pyxidiophorales</italic> and negative correlations with <italic>Gemmatimonas</italic>, <italic>Microascus</italic>, and <italic>Sordariales</italic>. pH showed significant positive correlations with <italic>Gemmatimonadaceae</italic>, <italic>Lysobacter</italic>, <italic>Gemmatimonas</italic>, <italic>Intrasporangiaceae</italic>, <italic>Vicinamibacterales</italic>, <italic>Gaiellales</italic>, <italic>Microascus</italic>, <italic>Chaetomium</italic>, <italic>Olpidium</italic>, and <italic>Mortierellomycota</italic> and negative correlations with <italic>Microbacterium</italic>, <italic>Flavobacterium</italic>, <italic>Stenotrophomonas</italic>, <italic>Pseudomonas</italic>, <italic>Amycolatopsis</italic>, <italic>Streptomyces</italic>, <italic>Allorhizobium-Neorhizobium-Pararhizobium-Rhizobium</italic>, <italic>Mycobacterium</italic>, <italic>Rhodococcus</italic>, <italic>Acrocalymma</italic>, <italic>Nectriaceae</italic>, <italic>Alternaria</italic>, <italic>Psathyrella</italic>, and <italic>Pyxidiophorales</italic>. On the whole, the correlations of pH, ALP, CAT, and UE with the same soil microorganisms had similarities, unlike other soil physicochemical properties, which were also consistent with the RDA results.</p>
</sec>
<sec id="S3.SS7">
<title>3.7. Prediction analysis of functional genes of microbial metabolic pathways</title>
<p>The functions of soil bacteria were studied using the KEGG database. KEGG functions are classified into six major categories at level 1, of which we studied the top five functions, namely: metabolism (52.26&#x2013;52.99%), genetic information processing (14.67&#x2013;15.01%), environmental information processing (14.28&#x2013;14.74%), cellular processes (3.36&#x2013;3.48%), and organismal systems (0.84&#x2013;0.86%) (<xref ref-type="fig" rid="F7">Figure 7A</xref>). The main pathways of KEGG at level 2 in this study were membrane transport (13.94&#x2013;14.46%), amino acid metabolism (13.05&#x2013;13.20%), carbohydrate metabolism (12.38&#x2013;12.65%), replication and repair (7.53&#x2013;7.68%), and energy metabolism (6.20&#x2013;6.44%) (<xref ref-type="fig" rid="F7">Figure 7B</xref>). Compared with the control, the correlation abundance of functional genes was significantly higher in each treatment for energy metabolism, amino acid metabolism, carbohydrate metabolism, and membrane transport, as the functional genes with the greatest correlation abundance at level 2 had significantly lower correlation abundance in each treatment than the control.</p>
<fig id="F7" position="float">
<label>FIGURE 7</label>
<caption><p>Prediction analysis of functional genes of soil bacterial metabolic pathways. <bold>(A)</bold> Prediction of soil bacterial metabolic pathways at level 1; <bold>(B)</bold> Prediction of soil bacterial metabolic pathways at level 2; <bold>(C)</bold> Prediction of functions at level 3 of membrane transport; <bold>(D)</bold> Prediction of functions at level 3 of energy metabolism; <bold>(E)</bold> Prediction of functions at level 3 of carbohydrate metabolism; <bold>(F)</bold> Prediction of functions at level 3 of amino acid metabolism.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-13-1122611-g007.tif"/>
</fig>
<p>The abundance of ABC Transports functional genes was the highest in membrane transport, but no significant difference was observed between its four treatments (<xref ref-type="fig" rid="F7">Figure 7C</xref>). The DZ treatment reduced the relative abundance of bacterial secretion system functional genes compared with CK, but this effect was improved by DZF1 and DZF2 treatments and restored to CK levels. In energy metabolism (<xref ref-type="fig" rid="F7">Figure 7D</xref>), the top five metabolic pathways were oxidative phosphorylation, carbon fixation pathways in prokaryotes, methane metabolism, nitrogen metabolism, and carbon fixation in photosynthetic organisms. Among these, oxidative phosphorylation did not differ significantly among all treatments. The abundance of functional genes associated with carbon fixation pathways in prokaryotes, methane metabolism, carbon fixation in photosynthetic organisms and photosynthesis was significantly higher compared with the control. Among the nitrogen metabolic pathways, the lowest abundance was found in the DZ treatment, and the abundance in the DZF1 and DZF2 treatments was significantly higher than that in the DZ treatment and not significantly different from that in the CK treatment. Thus, nitrogen metabolism was impaired after fumigation, and MOF application could promote the recovery of nitrogen metabolism after fumigation. In carbohydrate metabolism (<xref ref-type="fig" rid="F7">Figure 7E</xref>), the top five metabolic pathways were butanoate metabolism, propionate metabolism, pyruvate metabolism, glycolysis/gluconeogenesis, and citrate cycle (TCA cycle). Compared with the control, the DZ treatment significantly increased the abundance of genes associated with C5-branched dibasic acid metabolism, pyruvate metabolism, pentose phosphate pathway, and citrate cycle functions, while significantly decreased the abundance of genes associated with ascorbate and aldarate metabolism, and pentose and glucuronide interconversion functions. Compared with the DZ treatment, the DZF1 and DZF2 treatments showed significantly reduced abundance of functional genes in the C5-branched dibasic acid metabolism and pentose phosphate pathways. The top five amino acid metabolic pathways were arginine and proline metabolism; valine, leucine, and isoleucine degradation; glycine, serine, and threonine metabolism; alanine, aspartate, and glutamate metabolism; and tryptophan metabolism (<xref ref-type="fig" rid="F7">Figure 7F</xref>). The DZ treatment significantly increased the relative abundance of functional genes for phenylalanine, tyrosine, and tryptophan biosynthesis; arginine and proline metabolism; lysine biosynthesis; valine, leucine, and isoleucine biosynthesis; and alanine, aspartate, and glutamate metabolism compared with CK. Compared with the DZ treatment, the DZF1 treatment significantly reduced the relative abundance of functional genes for arginine and proline metabolism, and the DZF2 treatment significantly reduced the relative abundance of functional genes for phenylalanine, tyrosine, and tryptophan biosynthesis; lysine biosynthesis; valine, leucine, and isoleucine biosynthesis; cysteine and methionine metabolism; and alanine, aspartate, and glutamate metabolism. Among these metabolic pathways, the relative abundance of functional genes for cysteine and methionine metabolism was the highest in the CK treatment.</p>
<p>The functions of soil fungi were predicted using FUNGuild (<xref ref-type="fig" rid="F8">Figure 8</xref>). Among these, undefined saprotroph, plant pathogen, animal pathogens-endophyte-lichen parasite-plant pathogen-soil saprotroph-wood saprotroph, animal pathogen-dung saprotroph-endophyte-epiphyte-plant saprotroph-wood saprotroph were the main functional members of the fungal community, with saprotrophs and plant pathogens constituting the majority (50%). The abundance of undefined saprotroph was reduced in the DZ treatment compared with the CK treatment, and this phenomenon was alleviated in the DZF1 and DZF2 treatments, and the abundance of undefined saprotroph was significantly higher in the DZF2 treatment than in the CK treatment, showing that DZF2 had a better effect on the reduction in saprotroph abundance caused by dazomet fumigation. Notably, the category of animal pathogen-dung saprotroph-endophyte-epiphyte-plant saprotroph-wood saprotroph with saprophytic functions was almost absent in the CK treatment, but the abundance was significantly higher in the DZ, DZF1, and DZF2 treatments, indicating that fumigation increased the abundance of most saprophytic bacteria, which was helpful for the restoration of soil functions.</p>
<fig id="F8" position="float">
<label>FIGURE 8</label>
<caption><p>Prediction analysis of functional genes of soil fungal metabolic pathways.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-13-1122611-g008.tif"/>
</fig>
</sec>
</sec>
<sec id="S4" sec-type="discussion">
<title>4. Discussion</title>
<sec id="S4.SS1">
<title>4.1. Effect of adding MOFs after dazomet fumigation on soil physicochemical properties</title>
<p>Fumigation and post-fumigation application of organic fertilizer can increase soil pH, which is consistent with the findings of <xref ref-type="bibr" rid="B6">Cheng et al. (2021)</xref>. Soil pH is a key factor affecting soil health, and black shank and black root rot of tobacco have high incidence at pH 4.8&#x2013;5.8. Rhizoctonia and sclerotinia diseases of cruciferous plants are prone to occur in acidic soils and hardly occur at pH 7.2&#x2013;7.4 after changing soil acidity. Most plant pathogens are acidic soil lovers, therefore, increasing soil pH is effective in protecting plants against plant pathogens. In addition, the content of AP, AK, and SOM was significantly reduced in each treatment due to the presence of potassium humate in the MOF we used. Potassium humate, a bioactive agent, strongly stimulates microbial metabolism and effectively promotes potassium uptake and utilization by plants, both of which increase nutrient consumption and reduce the content of AP, AK, and SOM (<xref ref-type="bibr" rid="B41">Swify et al., 2022</xref>).</p>
</sec>
<sec id="S4.SS2">
<title>4.2. Effect of adding MOFs after dazomet fumigation on soil enzyme activities</title>
<p>The application of organic fertilizer after fumigation can increase the activity of soil peroxidase and sucrase (<xref ref-type="bibr" rid="B24">Li et al., 2022</xref>). This is undeniable because organic fertilizers can improve soil structure, insulate and moisturize the soil, decompose organic matter, provide trace elements, etc. However, our results are contrary to the results obtained by <xref ref-type="bibr" rid="B23">Li et al. (2021a)</xref>, because the soil we collected was rhizosphere soil rather than non-rhizosphere soil. Root exudates of saline plants have a chemotactic, biofilm forming, and colonizing effect on the thermophilic bacterium <italic>Halomonas anticariensis</italic> FP35T (<xref ref-type="bibr" rid="B20">Inmaculada et al., 2020</xref>). We hypothesize that tobacco root secretions recruit beneficial microorganisms from microbial fertilizers, resulting in high microbial metabolism in the root base region, depletion of soil nutrients and vitality, and reduced enzyme activities.</p>
</sec>
<sec id="S4.SS3">
<title>4.3. Effect of adding MOFs after dazomet fumigation on soil microbial diversity</title>
<p>For rhizosphere soil bacteria, both fumigation and post-fumigation addition of MOF increased their Shannon and Chao1 indices. For soil fungi, dazomet fumigation decreased the Shannon and Chao1 indices, which is consistent with the results of <xref ref-type="bibr" rid="B49">Zhu et al. (2020)</xref>. This is because of the lack of selectivity of fumigants on the inhibitory effect of soil microorganisms. Meanwhile, the Shannon and Chao1 indices of soil fungi were significantly improved after MOF application, which is because MOF contains sufficient nutrients and various beneficial microorganisms that stimulate the growth and reproduction of soil microorganisms and increase the diversity of microbial species in the region. The &#x03B2;-diversity of bacterial and fungal communities in each treatment was significantly different from the control, and the difference between MOF application after fumigation and fumigation alone was also significant. Combined with the &#x03B1;-diversity, we can conclude that the addition of MOF after fumigation significantly changed the community composition of soil microorganisms.</p>
</sec>
<sec id="S4.SS4">
<title>4.4. Effect of adding MOFs after dazomet fumigation on soil microbial composition</title>
<p>Among soil bacteria, the Actinobacteriota and Proteobacteria are the most abundant in soil. Actinobacteriota can promote the decay of plant and animal remains in soil. The use of streptomycin can change the structure of soil microbial communities, reduce the number of harmful soil microorganisms, and exhibit various beneficial functions (<xref ref-type="bibr" rid="B4">Carlos et al., 2013</xref>). Proteobacteria is also important in soil ecological safety, and they are involved in the soil nitrogen cycle. The highest abundance of soil fungi is Ascomycota. Eleonora Egidi collected soil samples from 18 countries on six continents and found that Ascomycota is the most dominant species in soils worldwide, and they contribute significantly to soil ecological safety as an important component of soil microbial communities and as pioneer species among decomposers (<xref ref-type="bibr" rid="B10">Eleonora et al., 2019</xref>).</p>
<p>Fumigation treatments increased the relative abundance of <italic>Gaiella</italic>, <italic>norank_f_Vicinamibacteraceae</italic>, and <italic>Flavisolibacter</italic> compared with the control. <italic>Gaiella</italic>-dominated microbial communities can increase systemic resistance and thus suppress Mongolian <italic>Astragalus membranaceus</italic> root rot (<xref ref-type="bibr" rid="B25">Li et al., 2021b</xref>). After continuous application of isooxadiazon fumigation, a bacterial community such as <italic>Vicinamibacteraceae</italic>, which can degrade complex carbon compounds and bioremediation, became a new community module hub (<xref ref-type="bibr" rid="B7">Du et al., 2018a</xref>). <italic>Flavisolibacter</italic>, as an inter-rhizosphere probiotic, can colonize roots more effectively than other soil microorganisms, and they are able to limit the growth of <italic>Fusarium oxysporum</italic> (<xref ref-type="bibr" rid="B40">Sohail et al., 2018</xref>).</p>
<p>Linear discriminant analysis effect size showed differences between fumigation followed by MOF application and fumigation alone. Our results indicate that fumigation followed by MOF application can increase the relative abundance of beneficial and functional microbial communities in soil. Zhang identified a degrading strain SHPJ-2 belonging to <italic>Sphingomonadales</italic> that can degrade polycyclic and heterocyclic aromatic hydrocarbons and promote the recovery of soil contaminated with toxic organic matter (<xref ref-type="bibr" rid="B47">Zhang et al., 2022</xref>). <italic>Solibacterales</italic> are important for phosphorus bioaccumulation, solubilization of inorganic phosphorus, and mineralization of organic phosphorus. And as an important component of cellular protoplasm, <italic>Solibacterales</italic> is very closely related to cell division during crop growth. For significantly different soil fungi, <italic>Mortierella</italic>, a phosphorus solubilizing fungus, is indispensable for soil carbon and nitrogen cycling (<xref ref-type="bibr" rid="B30">Osorio and Mitiku, 2014</xref>).</p>
</sec>
<sec id="S4.SS5">
<title>4.5. Correlation analysis of soil physicochemical properties and enzyme activities with microorganisms</title>
<p>A significant correlation was found between soil physicochemical properties and enzyme activities. In soil bacteria, there was a significant positive correlation between pH and activities of three soil enzymes, which is consistent with previous results (<xref ref-type="bibr" rid="B5">Cheng et al., 2020</xref>). Our results clearly divide these factors into two categories: (1) NH<sub>4</sub><sup>+</sup>-N, EC, AK, OC, and AP, and (2) pH, ALP, CAT, and UE, and the correlations between them and soil microorganisms were similar. Our results showed that all treatments increased soil pH. The bacterial group significantly correlated with pH among soil bacteria was <italic>Bacillus</italic>, and <italic>Bacillus aurantiaca</italic> plays an important role in N<sub>2</sub>O reduction in agricultural soils (<xref ref-type="bibr" rid="B32">Oshiki et al., 2022</xref>). The fungal group most related to soil pH is <italic>Microascus</italic>, which is a biologically active microorganism with antibacterial and antitumor activities (<xref ref-type="bibr" rid="B29">National Microbial Rescoure Center, 2013</xref>).</p>
</sec>
<sec id="S4.SS6">
<title>4.6. Prediction analysis of functional genes of microbial metabolic pathways</title>
<p>For the functional prediction of soil bacteria, we focused on metabolism, which accounts for more than half of the metabolism at level 1. The abundance of functional genes for energy metabolism, carbohydrate metabolism, and amino acid metabolism was significantly higher in the top three abundances at level 2 for each treatment compared with the control, which is consistent with the findings of <xref ref-type="bibr" rid="B19">Huang et al. (2020)</xref>, thus, we continued to investigate the specific metabolic pathways at level 3 for these three metabolic pathways. In energy metabolism, dazomet fumigation reduced the relative abundance of functional genes for nitrogen metabolism, but the addition of MOFs after fumigation improved this situation. Previous studies have shown that all five fumigants reduced the number of denitrifying bacteria containing genes encoding napA, narG, nirS, or nirK enzymes and reduced the intensity of nitrogen metabolism by soil bacteria (<xref ref-type="bibr" rid="B12">Fang et al., 2020</xref>). In amino acid metabolism, fumigation increased the abundance of functional genes for the metabolism of 13 amino acids and only decreased the abundance of functional genes for the metabolism of cysteine and methionine. Soon after fumigation, microorganisms die and cells lyse, which produce activated carbon and phospholipids, which in turn stimulate the amino acid metabolism of living microorganisms and perform various biochemical reactions to complete microbial life activities (<xref ref-type="bibr" rid="B19">Huang et al., 2020</xref>). Carbohydrates are important SOM components, which not only indicate changes in SOM and soil microorganisms but also stabilize soil structure and maintain the stability of the soil environment. In carbohydrate metabolism, pyruvate connects the three major metabolism of glucose, fatty acids, and amino acids through acetyl CoA. Our results showed that pyruvate metabolism was enhanced after fumigation, whereas the TCA cycle and pentose phosphate pathway were enhanced to promote glucose decomposition and soil metabolism was vigorous, which is a proof of soil ecological recovery.</p>
<p>For the functional prediction of soil fungi, we found that the metabolism of saprophytic fungi in soil was significantly enhanced after fumigation. The presence of a large number of saprophytic fungi enhances the ability of the soil to decompose organic matter and dead host cells, thus enhancing soil nutrient cycling, which has an improved effect on plant growth (<xref ref-type="bibr" rid="B8">Du et al., 2018b</xref>). In addition, the massive enhancement of metabolism of endophytic and epiphytic fungi is effective in plant disease control. Plant endophytic bacteria have the same ecological niche as pathogenic bacteria and compete for space and nutrients in the plant; thus, pathogenic bacteria do not receive normal nutrient supply and die out, thereby enhancing host resistance (<xref ref-type="bibr" rid="B1">Adeleke et al., 2022</xref>). Furthermore, plant endophytes can secrete metabolites such as antibiotics and toxins, which can induce systemic resistance in plants.</p>
</sec>
</sec>
<sec id="S5" sec-type="conclusion">
<title>5. Conclusion</title>
<p>The addition of Junweinong and Junlisu MOFs after dazomet fumigation significantly reduced the AP, AK, and SOM contents of inter-root soil, whereas UE, ALP, and CAT activities were reduced to varying degrees and increased soil pH, all of which are a sign of vigorous inter-root soil microbial metabolism. High soil pH is detrimental to the survival of soil pathogenic bacteria and contributes to plant health. The addition of both MOFs after fumigation increased the abundance of rhizosphere bacteria without significant effect on microbial diversity. However, it changed the composition of rhizosphere microorganisms, as bacteria such as <italic>Gaiella</italic>, <italic>norank_f_Vicinamibacteraceae</italic>, and <italic>Flavisolibacter</italic> and fungi such as <italic>Peroneutypa</italic>, <italic>Olpidium</italic>, and <italic>Microascus</italic> were significantly enriched. These microorganisms have important roles in enhancing crop system resistance and promoting nutrient uptake. In addition, the addition of MOF after dazomet fumigation increased the relative abundance of functional genes for 13 kinds of amino acid metabolism, pyruvate metabolism, TCA cycle, and pentose phosphate pathway in the rhizosphere soil. Further, the significant increase in the relative abundance of saprophytic bacteria as well as endophytic and epiphytic functional groups may increase the decomposition of SOM and resist pathogen invasion. In conclusion, the addition of MOF after fumigation can enhance rhizosphere soil microbial metabolism, promote crop root nutrient uptake, improve soil acidification, and promote the recovery of soil microbial communities, allowing more beneficial bacteria to colonize, with positive effects on soil microbial health.</p>
</sec>
<sec id="S6" sec-type="data-availability">
<title>Data availability statement</title>
<p>The sequences were deposited in the NCBI Sequence Read Archive (SRA) database (Accession number: <ext-link ext-link-type="DDBJ/EMBL/GenBank" xlink:href="SRP414818">SRP414818</ext-link>).</p>
</sec>
<sec id="S7" sec-type="author-contributions">
<title>Author contributions</title>
<p>JieW: conceptualization. YC and BH: methodology, software, and writing&#x2014;original draft preparation. YC and JieW: validation. ZP, YZ, JinW, and LJ: investigation. BH: writing&#x2014;review and editing. ZP and JieW: supervision. JieW and BH: funding acquisition. All authors have read and agreed to the published version of the manuscript.</p>
</sec>
</body>
<back>
<sec id="S8" sec-type="funding-information">
<title>Funding</title>
<p>This work was supported by grants from Central Public-Interest Scientific Institution Basal Research Fund (1610232022002), National Natural Science Foundation Project of China (32102257), Science and Technology Project of Anhui (2022341800040373) and Sichuan [110202101057 (LS-17)], Science Foundation for Young Scholars of Tobacco Research Institute of CAAS (2021A03), and Science and Technology Cooperation Project of Shandong and Gansu (YDZX2022162).</p>
</sec>
<ack><p>We thank TopEdit for linguistic assistance during the preparation of this manuscript.</p>
</ack>
<sec id="S9" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>LJ was employed by Sichuan Provincial Tobacco Company Liangshanzhou Company. The remaining authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="S10" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<sec id="S11" sec-type="supplementary-material">
<title>Supplementary material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fmicb.2022.1122611/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fmicb.2022.1122611/full#supplementary-material</ext-link></p>
<supplementary-material xlink:href="Table_1.DOCX" id="TS1" mimetype="application/vnd.openxmlformats-officedocument.wordprocessingml.document" xmlns:xlink="http://www.w3.org/1999/xlink"/>
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