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<journal-id journal-id-type="publisher-id">Front. Microbiol.</journal-id>
<journal-title>Frontiers in Microbiology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Microbiol.</abbrev-journal-title>
<issn pub-type="epub">1664-302X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
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<article-meta>
<article-id pub-id-type="doi">10.3389/fmicb.2021.651081</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Microbiology</subject>
<subj-group>
<subject>Review</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Gut Dysbiosis and <italic>Clostridioides difficile</italic> Infection in Neonates and Adults</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name><surname>Vasilescu</surname> <given-names>Iulia-Magdalena</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
<xref ref-type="author-notes" rid="fn002"><sup>&#x2020;</sup></xref>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name><surname>Chifiriuc</surname> <given-names>Mariana-Carmen</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
<xref ref-type="aff" rid="aff4"><sup>4</sup></xref>
<xref ref-type="aff" rid="aff5"><sup>5</sup></xref>
<xref ref-type="corresp" rid="c001"><sup>&#x002A;</sup></xref>
<xref ref-type="author-notes" rid="fn002"><sup>&#x2020;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/574777/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Pircalabioru</surname> <given-names>Gratiela Gradisteanu</given-names></name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
<xref ref-type="author-notes" rid="fn002"><sup>&#x2020;</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Filip</surname> <given-names>Roxana</given-names></name>
<xref ref-type="aff" rid="aff6"><sup>6</sup></xref>
<xref ref-type="aff" rid="aff7"><sup>7</sup></xref>
<xref ref-type="author-notes" rid="fn002"><sup>&#x2020;</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Bolocan</surname> <given-names>Alexandra</given-names></name>
<xref ref-type="aff" rid="aff8"><sup>8</sup></xref>
<xref ref-type="author-notes" rid="fn002"><sup>&#x2020;</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Laz&#x0103;r</surname> <given-names>Veronica</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="author-notes" rid="fn002"><sup>&#x2020;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/496789/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Di&#x0163;u</surname> <given-names>Lia-Mara</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="author-notes" rid="fn002"><sup>&#x2020;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/508148/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Bleotu</surname> <given-names>Coralia</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
<xref ref-type="aff" rid="aff9"><sup>9</sup></xref>
<xref ref-type="author-notes" rid="fn002"><sup>&#x2020;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/394491/overview"/>
</contrib>
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<aff id="aff1"><sup>1</sup><institution>Department of Microbiology, Faculty of Biology, University of Bucharest</institution>, <addr-line>Bucharest</addr-line>, <country>Romania</country></aff>
<aff id="aff2"><sup>2</sup><institution>INBI &#x201C;Prof. Dr. Matei Bal&#x015F;&#x201D; &#x2013; National Institute for Infectious Diseases</institution>, <addr-line>Bucharest</addr-line>, <country>Romania</country></aff>
<aff id="aff3"><sup>3</sup><institution>Research Institute of the University of Bucharest</institution>, <addr-line>Bucharest</addr-line>, <country>Romania</country></aff>
<aff id="aff4"><sup>4</sup><institution>Academy of Romanian Scientists</institution>, <addr-line>Bucharest</addr-line>, <country>Romania</country></aff>
<aff id="aff5"><sup>5</sup><institution>The Romanian Academy</institution>, <addr-line>Bucharest</addr-line>, <country>Romania</country></aff>
<aff id="aff6"><sup>6</sup><institution>Faculty of Medicine and Biological Sciences, Stefan cel Mare University of Suceava</institution>, <addr-line>Suceava</addr-line>, <country>Romania</country></aff>
<aff id="aff7"><sup>7</sup><institution>Regional County Emergency Hospital</institution>, <addr-line>Suceava</addr-line>, <country>Romania</country></aff>
<aff id="aff8"><sup>8</sup><institution>Department of General Surgery, University Emergency Hospital, Carol Davila University of Medicine and Pharmacy</institution>, <addr-line>Bucharest</addr-line>, <country>Romania</country></aff>
<aff id="aff9"><sup>9</sup><institution>&#x015E;tefan S. Nicolau Institute of Virology, Romanian Academy</institution>, <addr-line>Bucharest</addr-line>, <country>Romania</country></aff>
<author-notes>
<fn fn-type="edited-by"><p>Edited by: Axel Cloeckaert, Institut National de Recherche pour l&#x2019;Agriculture, l&#x2019;Alimentation et l&#x2019;Environnement (INRAE), France</p></fn>
<fn fn-type="edited-by"><p>Reviewed by: Felix Broecker, Idorsia Pharmaceuticals Ltd., Switzerland; Fr&#x00E9;d&#x00E9;ric Barbut, AP-HP, France</p></fn>
<corresp id="c001">&#x002A;Correspondence: Mariana-Carmen Chifiriuc, <email>carmen.chifiriuc@gmail.com</email></corresp>
<fn fn-type="equal" id="fn002"><p><sup>&#x2020;</sup>These authors have contributed equally to this work</p></fn>
<fn fn-type="other" id="fn004"><p>This article was submitted to Infectious Agents and Disease, a section of the journal Frontiers in Microbiology</p></fn>
</author-notes>
<pub-date pub-type="epub">
<day>20</day>
<month>01</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="collection">
<year>2021</year>
</pub-date>
<volume>12</volume>
<elocation-id>651081</elocation-id>
<history>
<date date-type="received">
<day>09</day>
<month>04</month>
<year>2021</year>
</date>
<date date-type="accepted">
<day>15</day>
<month>12</month>
<year>2021</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x00A9; 2022 Vasilescu, Chifiriuc, Pircalabioru, Filip, Bolocan, Laz&#x0103;r, Di&#x0163;u and Bleotu.</copyright-statement>
<copyright-year>2022</copyright-year>
<copyright-holder>Vasilescu, Chifiriuc, Pircalabioru, Filip, Bolocan, Laz&#x0103;r, Di&#x0163;u and Bleotu</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/"><p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p></license>
</permissions>
<abstract>
<p>In this review, we focus on gut microbiota profiles in infants and adults colonized (CDC) or infected (CDI) with <italic>Clostridioides difficile</italic>. After a short update on CDI epidemiology and pathology, we present the gut dysbiosis profiles associated with CDI in adults and infants, as well as the role of dysbiosis in <italic>C. difficile</italic> spores germination and multiplication. Both molecular and culturomic studies agree on a significant decrease of gut microbiota diversity and resilience in CDI, depletion of <italic>Firmicutes, Bacteroidetes</italic>, and <italic>Actinobacteria</italic> phyla and a high abundance of <italic>Proteobacteria</italic>, associated with low butyrogenic and high lactic acid-bacteria levels. In symptomatic cases, microbiota deviations are associated with high levels of inflammatory markers, such as calprotectin. In infants, colonization with <italic>Bifidobacteria</italic> that trigger a local anti-inflammatory response and abundance of <italic>Ruminococcus</italic>, together with lack of receptors for clostridial toxins and immunological factors (e.g., <italic>C. difficile</italic> toxins neutralizing antibodies) might explain the lack of clinical symptoms. Gut dysbiosis amelioration through administration of &#x201C;biotics&#x201D; or non-toxigenic <italic>C. difficile</italic> preparations and fecal microbiota transplantation proved to be very useful for the management of CDI.</p>
</abstract>
<kwd-group>
<kwd><italic>Clostridium difficile</italic> infection</kwd>
<kwd>gut microbiota</kwd>
<kwd>dysbiosis</kwd>
<kwd>biotics</kwd>
<kwd>fecal microbiota transplantation</kwd>
</kwd-group>
<counts>
<fig-count count="1"/>
<table-count count="2"/>
<equation-count count="0"/>
<ref-count count="158"/>
<page-count count="13"/>
<word-count count="11556"/>
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</front>
<body>
<sec id="S1" sec-type="intro">
<title>Introduction</title>
<p><italic>Clostridioides</italic> (formerly <italic>Clostridium</italic>) <italic>difficile</italic> is a Gram-positive, obligate anaerobe, spore-forming bacteria, harboring a plethora of surface and secreted proteins responsible for the colonic colonization and subsequent inflammation characteristic for <italic>C. difficile</italic> infection (CDI), among which the most important are the clostridial toxins: toxin A (TcdA) and toxin B (TcdB), and in some bacterial strains, the binary toxin CDT (<xref ref-type="bibr" rid="B133">Smits et al., 2016</xref>). Clinical symptoms range from mild diarrhea to fulminant colitis, known as pseudomembranous colitis, with its complications &#x2013; toxic megacolon and large bowel perforation (<xref ref-type="bibr" rid="B93">McDonald et al., 2018</xref>; <xref ref-type="bibr" rid="B33">Dieterle et al., 2019</xref>). <italic>C. difficile</italic> is the number one causative agent of nosocomial post-antibiotic colitis, associated with high morbidity and mortality (<xref ref-type="bibr" rid="B47">Ghose, 2013</xref>). In the last decade, both frequency and severity of CDI have increased, largely due to the emergence of a hypervirulent strain called NAP1 (North American pulsed-field gel electrophoresis type 1 strain) (<xref ref-type="bibr" rid="B31">Depestel and Aronoff, 2013</xref>). Moreover, in the last two decades, there has been a significant increase in the incidence of CDI in previously considered low-risk population categories, including community-associated-<italic>Clostridioides difficile</italic> infections (CA-CDI), with more than 30% of cases not showing typical CDI risk factors, such as antibiotic treatment or recent hospitalization (<xref ref-type="bibr" rid="B150">Wilcox et al., 2008</xref>; <xref ref-type="bibr" rid="B60">Hensgens et al., 2011</xref>). Although CDI is the preserve of the elderly population, it can also affect other age segments. In a retrospective survey performed by U.S. National Hospital Discharge Surveys from 2001 to 2010 revealed that CDI incidence was highest among elderly adults (11.6 CDI discharges/1,000 total discharges), followed by adults (3.5 CDI discharges/1,000 total discharges) and pediatrics (&#x003C;12 years) (1.2 CDI discharges/1,000 total discharges). The mortality rates attributable to CDI in the elderly were significantly higher (8.8%) compared to adults (3.1%) and pediatrics (1.4%) (<xref ref-type="bibr" rid="B105">Pechal et al., 2016</xref>). Although there is not much information available about the epidemiology of infection in infants, however, the carriage rate of non-toxigenic <italic>C. difficile</italic> is very high in newborns, suggesting the commensal status of this bacterium in this population segment (<xref ref-type="bibr" rid="B125">Sammons et al., 2013</xref>; <xref ref-type="bibr" rid="B14">Borali and De Giacomo, 2016</xref>). For this reason, <italic>C. difficile</italic> is not considered an enteric pathogen in infants and children affected by bloody diarrhea and younger than 12 months (<xref ref-type="bibr" rid="B18">Cama et al., 2019</xref>). However, asymptomatic infants could be also infected by toxigenic adult infectious strains both after hospitalization and even in the community, thus, constituting a reservoir for toxigenic strains (<xref ref-type="bibr" rid="B123">Rousseau et al., 2011</xref>; <xref ref-type="bibr" rid="B41">Ferraris et al., 2020</xref>).</p>
<p>This review aims to present some particular aspects of gut microbiota in CDI infants and adults, taking into account that the pathophysiology of this disease suggests that the clinical manifestations occur in cases of an imbalance of the intestinal microbiota, known as dysbiosis. In this purpose, studies performing culture-dependent (<italic>C. difficile</italic> cultivation) and independent (16S rRNA and metagenomics) have been analyzed.</p>
<p>Some of the underlying causes of intestinal dysbiosis are antibiotic treatments (<xref ref-type="bibr" rid="B76">Kukla et al., 2020</xref>), advanced age (over 65 years), hospitalization (particularly in patients sharing the hospital room with an infected patient, in intensive care units, during prolonged hospitalization), nursing home stay, severe associated diseases, immunological suppression, gastric acidity suppression by proton pump inhibitors or histamine<sub>2</sub>-receptor antagonists and prolonged use of elemental diet in the context of enteral nutrition, inflammatory bowel diseases, gastrointestinal surgery (in particular colectomy, small-bowel resection, and gastric resection were associated with the highest risk while patients undergoing cholecystectomy and appendectomy had the lowest risk), all of these circumstances being associated with characteristic changes in the configuration of the gut microbiota and with an increased CDI risk (<xref ref-type="bibr" rid="B102">O&#x2019;Keefe, 2010</xref>; <xref ref-type="bibr" rid="B40">Fashner et al., 2011</xref>; <xref ref-type="bibr" rid="B101">Nitzan et al., 2013</xref>; <xref ref-type="bibr" rid="B120">Rodriguez et al., 2016</xref>; <xref ref-type="bibr" rid="B126">Sartelli et al., 2019</xref>; <xref ref-type="bibr" rid="B9">Avni et al., 2020</xref>). A strong argument regarding the impact of dysbiosis on CDI risk is offered by animal studies proving that correcting dysbiosis by administration of different substances such as phytophenolic compounds or carvacrol has been shown to decrease susceptibility to CDI. The gut dysbiosis of 6-week-old C57BL/6 mice was induced by the oral administration of an antibiotic cocktail in water simultaneously with the intra-peritoneal injection of clindamycin. The mice were infected with 10<sup>5</sup> CFU/ml of hypervirulent <italic>C. difficile</italic> ATCC 1870 spores. Carvacrol supplementation significantly reduced the incidence of diarrhea and improved mice&#x2019;s clinical and diarrhea scores. Microbiome analysis revealed that carvacrol increased the abundance of <italic>Bacteroidetes</italic> and <italic>Firmicutes</italic>. An increased abundance of <italic>Lactobacillaceae</italic> and <italic>Lachnospiraceae</italic> was noticed among the beneficial taxa in carvacrol treated mice. Also, carvacrol decreased the proportion of pro-inflammatory microbiota, such as <italic>Proteobacteria</italic> (i.e., <italic>Enterobacteriaceae</italic>) and <italic>Verrucomicrobia</italic>, without significantly affecting the gut microbiome diversity compared to the control (<xref ref-type="bibr" rid="B98">Mooyottu et al., 2017</xref>).</p>
<p>Five clinical features (potential risk factors) predict dysbiosis in CDI patients: antibiotic use within the previous 3 weeks, immunosuppression, multimorbidity, recent/multiple hospitalization, and prior CDI (<xref ref-type="bibr" rid="B11">Battaglioli et al., 2018</xref>). In individuals whose normal intestinal microbiota has been disrupted, ingested <italic>C. difficile</italic> spores germinate in the presence of bile salts in the small intestine and colonize the colon epithelial cells, releasing the inflammatory enterotoxins, which are primarily and largely responsible for the colonic inflammation in <italic>C. difficile</italic> diseases, inducing cytoskeletal changes, disruption of tight junctions, and induction of inflammatory cytokine production (<xref ref-type="bibr" rid="B131">Shen, 2012</xref>; <xref ref-type="bibr" rid="B152">Winston and Theriot, 2016</xref>). The <italic>C. difficile</italic> spores are released by the patient facilitating CDI transmission to susceptible hosts (<xref ref-type="bibr" rid="B27">Czepiel et al., 2019</xref>).</p>
</sec>
<sec id="S2">
<title><italic>Clostridioides difficile</italic> Infection and Dysbiosis in Adults</title>
<p>The intestinal environment represents a complex network of bacterial cells and metabolic products and/or other unknown substances derived from their own structures or metabolisms, which are in close and continuous interaction, both with each other, as well as with the human intestinal cells and the host&#x2019;s immune system (<xref ref-type="bibr" rid="B80">Lazar et al., 2018</xref>, <xref ref-type="bibr" rid="B81">2019</xref>).</p>
<p>The characterization of the baseline healthy microbiota and differences that are associated with various diseases has been possible with the contribution of large-scale projects, such as Meta-HIT and the Human Microbiome Project (HMP), using different omics technologies (<xref ref-type="bibr" rid="B108">Qin et al., 2010</xref>; <xref ref-type="bibr" rid="B64">Human Microbiome Project, 2012</xref>).</p>
<p>During early development, the gut microbiota undergoes subsequent changes until a stable adult state is reached. The adult microbiota has three basic characteristics: diversity (a high microbiota diversity defined by high species richness and high functional diversity being generally associated with the health condition), resilience (the property of the gut microbiota to resist to an impact and to recover and to baseline after the disturbance cessation; the capacity of a microbial community to reach a stable state in response to chemical, physical or biological perturbations of different intensities is achieved through genetically diverse resident clonal populations and population-level dynamics) and long-term stability of high taxonomic level components (<xref ref-type="bibr" rid="B84">Levine and d&#x2019;Antonio, 1999</xref>; <xref ref-type="bibr" rid="B89">Lozupone et al., 2012</xref>; <xref ref-type="bibr" rid="B92">McBurney et al., 2019</xref>; <xref ref-type="bibr" rid="B107">Priya and Blekhman, 2019</xref>; <xref ref-type="bibr" rid="B35">Dogra et al., 2020</xref>).</p>
<p>Regarding the diversity, human microbiota displays a remarkable heterogeneity within and between individuals, the results of the culture-independent studies leading to the generally accepted idea that we rather share a functional core microbiome, than a core microbiota (<xref ref-type="bibr" rid="B89">Lozupone et al., 2012</xref>). The &#x003E;1,000 estimated species-level phylotypes are belonging to few microbial phyla, which are <italic>Firmicutes, Bacteroidetes, Actinobacteria, Proteobacteria, Fusobacteria</italic>, and <italic>Verrucomicrobia</italic>; among these, the two <italic>Firmicutes</italic> and <italic>Bacteroidetes</italic> phyla are representing 90% of gut microbiota (<xref ref-type="bibr" rid="B90">Magne et al., 2020</xref>). <italic>Firmicutes</italic> comprises more than 200 different genera, such as <italic>Lactobacillus, Bacillus, Clostridium, Enterococcus</italic>, and <italic>Ruminococcus</italic> (<xref ref-type="bibr" rid="B68">Kachrimanidou and Tsintarakis, 2020</xref>). <italic>Clostridium</italic> genera represent 95% of the <italic>Firmicutes</italic>, while <italic>Bacteroidetes</italic> include as predominant genera <italic>Bacteroidetes</italic> and <italic>Prevotella</italic> (<xref ref-type="bibr" rid="B117">Rinninella et al., 2019</xref>). <italic>Actinobacteria</italic> are proportionally less abundant and mainly represented by <italic>Bifidobacterium</italic> species (<xref ref-type="bibr" rid="B117">Rinninella et al., 2019</xref>). From the mentioned components, <italic>Ruminococcus</italic> and <italic>Bifidobacterium</italic> have been reported to exhibit protective roles against CDI (<xref ref-type="bibr" rid="B130">Seekatz and Young, 2014</xref>; <xref ref-type="bibr" rid="B73">Kho and Lal, 2018</xref>).</p>
<p>The gut microbiota community shows resilience to different perturbations, such as those induced by different diets, antibiotic administration, invasion by new species (called colonization resistance) (<xref ref-type="bibr" rid="B42">Folke et al., 2004</xref>). Under the impact of a certain disturbances, such as antibiotic administration, microbiota enters an unstable state that progresses to a new stable state. When the latter is highly similar to the pre-disturbance state, this indicates a complete recovery. However, sometimes the post-disturbance stable state is distinct and this unfortunately can be both abnormal and resilient, as a response to the perturbation persistence (e.g., poor diet, antibiotic treatments etc) (<xref ref-type="bibr" rid="B36">Dupont, 2011</xref>). An example of gut microbiota resilience is the success of bacteriotherapy or microbiota transplantation in treating recurrent CDI. In this case, the gut microbiota switches from an initial dysbiosis state, favoring the CDI (e.g., increased abundance of <italic>Veillonella</italic> and <italic>Streptococcus</italic>) to a baseline state, in which the taxa from the healthy donor (e.g., <italic>Bacteroidetes</italic>) persisted 1 month after transplantation (<xref ref-type="bibr" rid="B51">Gough et al., 2011</xref>). A high diversity (high species richness, &#x03B1;-diversity) and host immune effectors, e.g., nucleotide-binding oligomerization domain (Nod2), an intracellular innate immune sensor involved in the anti-infectious host defense, were linked to gut microbiota resilience (<xref ref-type="bibr" rid="B142">Tap et al., 2015</xref>; <xref ref-type="bibr" rid="B111">Raymond et al., 2016</xref>; <xref ref-type="bibr" rid="B49">Goethel et al., 2019</xref>). A low microbiota diversity was correlated with recurrent CDI, but with unknown effects on microbiota resilience (<xref ref-type="bibr" rid="B20">Chang et al., 2008</xref>; <xref ref-type="bibr" rid="B74">Khoruts et al., 2010</xref>). However, a comparable phylum-level diversity was observed in individuals with initial CDI and healthy controls, while in case of recurrent CDI the phylum-level diversity switched to different highly divergent profiles very different from the healthy state other (<xref ref-type="bibr" rid="B20">Chang et al., 2008</xref>).</p>
<p>The stability of gut microbiota is affected by different factors, including genetic factors, early-life events, travel, dietary changes, weight loss or gain, diarrheal disease, antibiotics, immunosuppressants, premeditated interventions to influence the microbiota by administration of prebiotics, probiotics, postbiotics and symbiotics, as well as fecal transplantation (<xref ref-type="bibr" rid="B39">Faith et al., 2013</xref>; <xref ref-type="bibr" rid="B15">Britton and Young, 2014</xref>).</p>
<sec id="S2.SS1">
<title>Dysbiosis Profiles in <italic>Clostridioides difficile</italic> Infection Patients</title>
<p>In this section, we will present some of the culture-dependent and independent studies that have been performed to identify the dysbiosis profiles (<xref ref-type="table" rid="T1">Table 1</xref>) and specific microbial derived biomarkers in patients prone to CDI. A metagenomic and culturomic analysis of gut microbiota dysbiosis during CDI has shown a significant depletion of <italic>Bacteroidetes</italic> in <italic>C. difficile</italic> patients compared with the control group (<xref ref-type="bibr" rid="B4">Amrane et al., 2019</xref>). Diversity was significantly higher in the control group. <italic>Proteobacteria</italic> were more common in the CDI group. <italic>Firmicutes</italic> and <italic>Actinobacteria</italic> were less common in the CDI group (<xref ref-type="bibr" rid="B89">Lozupone et al., 2012</xref>). <italic>Firmicutes</italic> are involved in butyrate, and other short chain fatty acids (SCFA) production, these molecules playing a role in gut homeostasis and inhibition of <italic>C. difficile</italic> germination (<xref ref-type="bibr" rid="B68">Kachrimanidou and Tsintarakis, 2020</xref>) and <italic>Bacteroidetes</italic> are involved in carbohydrates digestion, producing substrates for colonocytes (<xref ref-type="bibr" rid="B29">den Besten et al., 2013</xref>). Depletion of these two major phyla of gut microbiota was detected in the <italic>C. difficile</italic> group. The bacterial families conferring resistance to CDI are <italic>Bacteroidaceae, Bifidobacteriaceae</italic>, and <italic>Lachnospiraceae</italic> (<xref ref-type="bibr" rid="B5">Antharam et al., 2013</xref>). Studies in animals with CDI, revealed a high abundance of <italic>Proteobacteria</italic> (especially <italic>Enterobacteriaceae</italic>) and a numerical decrease of <italic>Lachnospiraceae</italic> (<italic>Firmicutes</italic>) in diseased animals (<xref ref-type="bibr" rid="B114">Reeves et al., 2011</xref>). <italic>Lachnospiraceae</italic> strains have been shown to be able to partially restore colonization resistance, the mice inoculated with such strains showing decreased <italic>C. difficile</italic> colonization, lower levels of cytotoxins and lower clinical signs of severe infection (<xref ref-type="bibr" rid="B113">Reeves et al., 2012</xref>). An increased relative abundance of <italic>Enterococcus, Lactobacillus, Escherichia coli</italic>, <italic>Enterobacter, Bacteroides</italic>, <italic>Parabacteroides, Akkermansia muciniphila</italic>, and decreased <italic>Faecalibacterium, Roseburia, Blautia, Prevotella, Megamonas</italic>, <italic>Streptococcus</italic>, and <italic>Bacteroides</italic> levels were evidenced in the gut microbiota of CDI patients (<xref ref-type="bibr" rid="B112">Rea et al., 2012</xref>). The bacteria found only in the control group, which may have a role against <italic>C. difficile</italic>, were <italic>Bacteroides ovatus, Bacteroides vulgatus</italic> and <italic>Oscillibacter massiliensis</italic> (<xref ref-type="bibr" rid="B89">Lozupone et al., 2012</xref>). Only three bacteria with a potential role against <italic>C. difficile</italic> were detected both by culturomics and metagenomics, namely <italic>Bifidobacterium adolescentis</italic>, <italic>Bifidobacterium longum</italic> and <italic>Bacteroides ovatus</italic> (<xref ref-type="bibr" rid="B89">Lozupone et al., 2012</xref>). Overrepresentation of <italic>Akkermansia</italic> may be a predictive marker for the development of nosocomial diarrhea, with a worsened CDI prognosis (<xref ref-type="bibr" rid="B61">Hernandez et al., 2018</xref>; <xref ref-type="bibr" rid="B145">Vakili et al., 2020</xref>).</p>
<table-wrap position="float" id="T1">
<label>TABLE 1</label>
<caption><p>Gut microbiota dysbiosis associated with <italic>Clostridium difficile</italic> infection in adults and infants (proposed microbiota-derived biomarkers for CDI dysbiosis are presented in bold).</p></caption>
<table cellspacing="5" cellpadding="5" frame="hsides" rules="groups">
<thead>
<tr>
<td valign="top" align="left">Effect</td>
<td valign="top" align="left">Taxonomic level</td>
<td valign="top" align="left">Representatives</td>
<td valign="top" align="left">Mechanism</td>
<td valign="top" align="left">References</td>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left" colspan="5"><bold>Adults</bold></td>
</tr>
<tr>
<td valign="top" align="left">Depletion</td>
<td valign="top" align="left">Gut microbiota</td>
<td valign="top" align="left">Cultivable/non-cultivable microbiota</td>
<td valign="top" align="left">Disrupted microbiota; decreased richness and diversity</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B4">Amrane et al., 2019</xref></td>
</tr>
<tr>
<td/>
<td valign="top" align="left">Phylum</td>
<td valign="top" align="left"><italic>Firmicutes</italic></td>
<td valign="top" align="left">Butyrate and short chain fatty acid production; role in gut homeostasis and inhibition of <italic>C. difficile</italic> germination</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B5">Antharam et al., 2013</xref>; <xref ref-type="bibr" rid="B29">den Besten et al., 2013</xref>; <xref ref-type="bibr" rid="B1">Abt et al., 2016</xref></td>
</tr>
<tr>
<td/>
<td valign="top" align="left"/><td valign="top" align="left"><italic>Bacteroidetes</italic></td>
<td valign="top" align="left">Carbohydrate digestion, producing substrates for colonocytes</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B29">den Besten et al., 2013</xref>; <xref ref-type="bibr" rid="B156">Zhang et al., 2015</xref></td>
</tr>
<tr>
<td/>
<td valign="top" align="left"/><td valign="top" align="left"><italic>Actinobacteria</italic></td>
<td valign="top" align="left"/><td valign="top" align="left"><xref ref-type="bibr" rid="B4">Amrane et al., 2019</xref></td>
</tr>
<tr>
<td/>
<td valign="top" align="left">Families</td>
<td valign="top" align="left"><italic>Bacteroidaceae</italic></td>
<td valign="top" align="left"/><td valign="top" align="left"><xref ref-type="bibr" rid="B89">Lozupone et al., 2012</xref></td>
</tr>
<tr>
<td/>
<td valign="top" align="left"/><td valign="top" align="left"><italic>Bifidobacteriaceae</italic></td>
<td valign="top" align="left"/><td valign="top" align="left"><xref ref-type="bibr" rid="B89">Lozupone et al., 2012</xref></td>
</tr>
<tr>
<td/>
<td valign="top" align="left"/><td valign="top" align="left"><italic>Lachnospiraceae</italic></td>
<td valign="top" align="left">Colonization resistance</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B114">Reeves et al., 2011</xref>, <xref ref-type="bibr" rid="B113">2012</xref>; <xref ref-type="bibr" rid="B5">Antharam et al., 2013</xref>; <xref ref-type="bibr" rid="B106">Perez-Cobas et al., 2015</xref></td>
</tr>
<tr>
<td/>
<td valign="top" align="left"/><td valign="top" align="left"><italic>Clostridiales</italic></td>
<td valign="top" align="left"><italic>C. difficile</italic> spores germination inhibition and colonization</td>
<td valign="top" align="left"/></tr>
<tr>
<td/>
<td valign="top" align="left"/><td valign="top" align="left"><italic>Ruminococcaceae</italic></td>
<td valign="top" align="left"/><td valign="top" align="left"><xref ref-type="bibr" rid="B44">Franzosa et al., 2019</xref>; <xref ref-type="bibr" rid="B86">Lo Presti et al., 2019</xref>; <xref ref-type="bibr" rid="B151">Wilson et al., 2019</xref>; <xref ref-type="bibr" rid="B12">Berkell et al., 2021</xref></td>
</tr>
<tr>
<td/>
<td valign="top" align="left">Genera and species</td>
<td valign="top" align="left"><italic>Faecalibacterium, Roseburia, Blautia, Dorea</italic>, <italic>Prevotella, Megamonas</italic>, <italic>Subdoligranulum, Anaerostipes, Pseudobutyrivibrio, Streptococcus, Ezakiella, Odoribacter, Bacteroides sp.</italic>, <bold><italic>Alistipes</italic></bold>, <bold><italic>B. ovatus</italic></bold>, <italic>B. vulgatus</italic>, <bold><italic>Bifidobacterium adolescentis</italic>, <italic>B. longum</italic></bold>, <italic>Oscillibacter massiliensis, Clostridium scindens</italic></td>
<td valign="top" align="left">Decrease of luminal pH by butyrogenic and acetogenic bacteria, stimulation of mucin and antimicrobial peptides production, maintaining decreased permeability Primary bile acids conversion Production of lantibiotics (nisin O)</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B53">Guilloteau et al., 2010</xref>; <xref ref-type="bibr" rid="B89">Lozupone et al., 2012</xref>; <xref ref-type="bibr" rid="B5">Antharam et al., 2013</xref>; <xref ref-type="bibr" rid="B55">Hamilton et al., 2013</xref>; <xref ref-type="bibr" rid="B134">Solomon, 2013</xref>; <xref ref-type="bibr" rid="B54">Gupta et al., 2016</xref>; <xref ref-type="bibr" rid="B95">Milani et al., 2016</xref>; <xref ref-type="bibr" rid="B143">Theriot et al., 2016</xref>; <xref ref-type="bibr" rid="B152">Winston and Theriot, 2016</xref>; <xref ref-type="bibr" rid="B58">Hatziioanou et al., 2017</xref>; <xref ref-type="bibr" rid="B145">Vakili et al., 2020</xref></td>
</tr>
<tr>
<td valign="top" align="left">Increase</td>
<td valign="top" align="left">Phylum</td>
<td valign="top" align="left"><italic>Proteobacteria</italic></td>
<td valign="top" align="left"/><td valign="top" align="left"><xref ref-type="bibr" rid="B119">Rodriguez et al., 2020</xref></td>
</tr>
<tr>
<td/>
<td valign="top" align="left">Families</td>
<td valign="top" align="left"><bold><italic>Enterobacteriaceae</italic></bold></td>
<td valign="top" align="left">Increased intestinal permeability</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B23">Collins and Auchtung, 2017</xref></td>
</tr>
<tr>
<td/>
<td valign="top" align="left">Genera/species</td>
<td valign="top" align="left"><italic>Finegoldia, Enterococcus, Lactobacillus, Fusobacterium, Mycobacterium, Enterobacter, Bacteroides</italic>, <italic>Parabacteroides, Escherichia coli</italic>, <bold><italic>Akkermansia muciniphila</italic></bold></td>
<td valign="top" align="left">Lactic acid bacteria</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B114">Reeves et al., 2011</xref>, <xref ref-type="bibr" rid="B113">2012</xref>; <xref ref-type="bibr" rid="B100">Na and Kelly, 2011</xref>; <xref ref-type="bibr" rid="B112">Rea et al., 2012</xref>; <xref ref-type="bibr" rid="B109">Rajilic-Stojanovic et al., 2013</xref>; <xref ref-type="bibr" rid="B46">Gevers et al., 2014</xref>; <xref ref-type="bibr" rid="B95">Milani et al., 2016</xref>; <xref ref-type="bibr" rid="B122">Ross et al., 2016</xref></td>
</tr>
<tr>
<td valign="top" align="left" colspan="5"><bold>Infants</bold></td>
</tr>
<tr>
<td valign="top" align="left">Increase</td>
<td valign="top" align="left">Genera/species</td>
<td valign="top" align="left"><italic>Staphylococcus aureus, Enterococcus</italic>, <italic>Escherichia coli, Shigella spp., Citrobacter spp., Klebsiella spp.</italic></td>
<td valign="top" align="left">Triggering a pro-inflammatory response</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B59">Heida et al., 2016</xref></td>
</tr>
<tr>
<td valign="top" align="left">Decrease</td>
<td valign="top" align="left">Phylum</td>
<td valign="top" align="left"><italic>Bacteroidetes, Firmicutes</italic></td>
<td valign="top" align="left"/><td valign="top" align="left"><xref ref-type="bibr" rid="B34">Dobbler et al., 2017</xref></td>
</tr>
<tr>
<td/>
<td valign="top" align="left"/><td valign="top" align="left"><italic>Bifidobacteria</italic></td>
<td valign="top" align="left">Upregulation of IL-10 production</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B65">Huurre et al., 2008</xref></td>
</tr>
<tr>
<td/>
<td valign="top" align="left">Genera/species</td>
<td valign="top" align="left"><italic>Ruminococcus</italic></td>
<td valign="top" align="left"/><td valign="top" align="left"><xref ref-type="bibr" rid="B99">Morelli, 2008</xref></td>
</tr>
</tbody>
</table>
</table-wrap>
</sec>
<sec id="S2.SS2">
<title>Dysbiosis-Associated Biochemical Features in <italic>Clostridioides difficile</italic> Infection Patients</title>
<p>The gut dysbiosis also results in biochemical and immunological disruptions like decreased short chain fatty acids (SCFAs) levels, the abundance of primary bile acids, high availability of carbohydrates, suppression of immunological mechanisms and absence of competitors, all resulting in increased colonization capacity, favoring germination and growth of <italic>C. difficile</italic> (<xref ref-type="bibr" rid="B116">Ridlon et al., 2014</xref>; <xref ref-type="bibr" rid="B19">Carding et al., 2015</xref>; <xref ref-type="bibr" rid="B50">Goh and Klaenhammer, 2015</xref>; <xref ref-type="bibr" rid="B146">Valdes et al., 2018</xref>; <xref ref-type="bibr" rid="B62">Hills et al., 2019</xref>; <xref ref-type="bibr" rid="B144">Toor et al., 2019</xref>). Nosocomial diarrheal syndromes, including CDI, were associated not only with decreased bacterial diversity, <italic>Firmicutes</italic> paucity, low numbers of <italic>Ruminococcaceae, Lachnospiraceae</italic> but also with low levels of butyrogenic (e.g., <italic>Roseburia, Faecalibacterium, Subdoligranulum, Anaerostipes</italic>, and <italic>Pseudobutyrivibrio</italic>) and acetogenic (e.g., <italic>Blautia</italic> and <italic>Dorea</italic>) genera and with high levels of lactic acid bacteria (e.g., <italic>Enterococcus</italic> sp.) (<xref ref-type="bibr" rid="B5">Antharam et al., 2013</xref>). A decrease in butyrate-producing bacteria and an increase in lactic acid-producing bacteria were associated with increased CDI risk (<xref ref-type="bibr" rid="B145">Vakili et al., 2020</xref>). The role of SCFAs depletion in facilitating <italic>C. difficile</italic> infection is not yet elucidated, yet however, SCFAs could act by reducing the luminal pH (unfavorable for <italic>C. difficile</italic>) and stimulating the defensive barrier by production of mucin and antimicrobial peptides (defensins and cathelicidins, secreted by specialized cells, Paneth cells and leukocytes in the intestinal crypts) (<xref ref-type="bibr" rid="B53">Guilloteau et al., 2010</xref>; <xref ref-type="bibr" rid="B134">Solomon, 2013</xref>; <xref ref-type="bibr" rid="B54">Gupta et al., 2016</xref>). Among SCFAs, butyrate seems to have no effect on <italic>C. difficile</italic> colonization and toxin production, but it can protect the intestinal epithelium from the damage caused by <italic>C. difficile</italic> toxins by stabilizing hypoxia-inducible factor-1 (HIF-1) and increasing tight junctions, and thus decreasing intestinal epithelial permeability, inhibiting intestinal inflammation and bacterial translocation. The addition of butyrate to the drinking water of mice, administration of a pro-drug of butyrate, tributyrin, or of an inulin-rich diet (inulin can be fermented by gut commensal bacteria, which generate short-chain fatty acids, mainly acetate, propionate, and butyrate) resulted in the protection of mice against CDI (<xref ref-type="bibr" rid="B38">Fachi et al., 2019</xref>; <xref ref-type="bibr" rid="B135">Song et al., 2020</xref>).</p>
<p><italic>C. difficile</italic> spore germination is regulated by the detection of bile salt and amino acid cogerminants by pseudoproteases CspC and CspA, respectively (<xref ref-type="bibr" rid="B149">Weingarden et al., 2014</xref>; <xref ref-type="bibr" rid="B79">Lawler et al., 2020</xref>). Although some cholate derivatives and the amino acid glycine could act as co-germinant factors, deoxycholate prevents vegetative growth (<xref ref-type="bibr" rid="B136">Sorg and Sonenshein, 2008</xref>), while chenodeoxycholate inhibits taurocholate-mediated germination (<xref ref-type="bibr" rid="B137">Sorg and Sonenshein, 2010</xref>). Commensal members of <italic>Clostridiales</italic> present in the gut contribute to the creation of an inappropriate environment for <italic>C. difficile</italic> germination and colonization by modulating the production of cogerminants (<xref ref-type="bibr" rid="B106">Perez-Cobas et al., 2015</xref>). For example, <italic>Clostridium scindens</italic>, a bile acid 7&#x03B1;-dehydroxylating intestinal strain, is associated with resistance to <italic>C. difficile</italic> infection, and, upon administration, it enhances resistance to infection in association with a secondary bile acid (<xref ref-type="bibr" rid="B17">Buffie et al., 2015</xref>). Depleting specific gut microbes responsible for converting primary bile acids into secondary antimicrobial bile acids could be associated with increased risk of CDI (<xref ref-type="bibr" rid="B143">Theriot et al., 2016</xref>; <xref ref-type="bibr" rid="B152">Winston and Theriot, 2016</xref>).</p>
<p><italic>Clostridium</italic> species are among the best-described users of free amino acids as energy sources. Amino acids regulate <italic>in vitro</italic> toxin production and support colonization of <italic>C. difficile</italic> in antibiotic-treated mice. Dysbiotic microbial communities showed significantly decreased expression of multiple genes related to amino acid uptake and metabolism, resulting in increased concentrations of 12 amino acids, with proline showing significant differences when compared to healthy mice microbiota. The ability to utilize proline provides a competitive advantage to <italic>C. difficile</italic> in germ-free mice transplanted with healthy-like and dysbiotic human stool consortia. Fecal microbiota transplant reduced free proline and decreased CDI susceptibility in dysbiotic mice (<xref ref-type="bibr" rid="B98">Mooyottu et al., 2017</xref>).</p>
<p>Recent studies have found increased indole levels (tryptophan metabolite involved in microbial growth, virulence induction, acid resistance, biofilm development) in the intestinal lumen of CDI patients, suggesting that <italic>C. difficile</italic>, which cannot produce this metabolite itself, would stimulate the production of indole by other bacteria to stop the growth and the development of indole-sensitive strains, including protective gut microbiota representatives, thus ensuring an intestinal environment conducive to its survival (<xref ref-type="bibr" rid="B28">Darkoh et al., 2019</xref>).</p>
<p>A recent study evaluated the relationship between the composition of the intestinal microbiota and level of fecal calprotectin in <italic>C. difficile</italic> asymptomatic and symptomatic patients. The asymptomatic patients have shown a modified microbiota, comparatively with the non-colonized patients, harboring significantly lower levels of <italic>Ruminococcaceae, Bilophila</italic>, <italic>Blautia, Faecalibacterium, Ruminococcus</italic>, and <italic>Sutterella</italic>, and higher levels of <italic>Enterobacteriaceae</italic>. In symptomatic patients the main devations of gut microbiota were represented by higher levels of <italic>Bacteroides</italic> and lower levels of <italic>Blautia</italic>, <italic>Phascolarctobacterium, Prevotella</italic>, and <italic>Succinivibrio</italic>. These gut microbiota changes in symptomatic patients were accompanied by significantly higher levels of fecal calprotectin, comparatively with asymptomatic patients and controls. These data suggest that association of microbiota and inflammatory markers could be used to differentiate <italic>C. difficile</italic> colonization (CDC) from CDI (<xref ref-type="bibr" rid="B56">Han et al., 2020</xref>).</p>
<p>Knowledge regarding the gut microbiota in <italic>C. difficile</italic> colonized patients may elucidate the mechanisms that allow for colonization whilst protecting against infection (<xref ref-type="bibr" rid="B26">Crobach et al., 2020</xref>). To this end, a recent study by <xref ref-type="bibr" rid="B26">Crobach et al. (2020)</xref> analyzed the bacterial signatures associated with resistance and susceptibility to CDC and CDI. Both CDC and CDI were associated with decreased gut microbial diversity and differences in the relative abundance of taxa such as <italic>Lachnospiraceae, Ruminococcaceae, Fusicatenibacter, Bacteroides, Veillonella</italic>, and <italic>Eubacterium hallii</italic> (<xref ref-type="bibr" rid="B26">Crobach et al., 2020</xref>).</p>
</sec>
</sec>
<sec id="S3">
<title>Infant Gut Microbiota Characteristics and Possible Explanations for the Low Pathogenicity of <italic>C. difficile</italic> in Neonates</title>
<p>During childhood, the intestinal microbiota is subject to many factors that shape the microbiota on short- and long-term. Apart from the maternal-fetal transmission of certain bacterial components, the microbiota is influenced by the type and the time of birth, the place of birth (hospitals or home births), the type of feeding (breastfeeding or artificial feeding), administration of probiotic and prebiotic supplements, dietary factors, antibiotics and other drugs, sex, and other genetic differences and environmental factors, such as exposure to pets, number of family members, rural or urban environment, hygiene, geographical factors (<xref ref-type="bibr" rid="B24">Combellick et al., 2018</xref>; <xref ref-type="bibr" rid="B97">Mohammadkhah et al., 2018</xref>; <xref ref-type="bibr" rid="B2">Akagawa et al., 2019</xref>).</p>
<p>Taking into account the numerous factors that could influence the intestinal microbiota of the newborns, the healthy profile of this age group is considered to be represented by the types of gut bacteria and the abundances found in vaginally delivered, exclusively breastfed and not exposed to antibiotics neonates (<xref ref-type="bibr" rid="B8">Arboleya et al., 2015</xref>; <xref ref-type="bibr" rid="B24">Combellick et al., 2018</xref>; <xref ref-type="bibr" rid="B97">Mohammadkhah et al., 2018</xref>; <xref ref-type="bibr" rid="B2">Akagawa et al., 2019</xref>). It has been hypothesized that bacterial colonization of the digestive tract begins <italic>in utero</italic>, the healthy placenta bearing a low biomass microbiome, composed of non-pathogenic species belonging to the <italic>Tenericutes, Firmicutes, Bacteroidetes, Proteobacteria</italic>, and <italic>Fusobacteria</italic> phyla, while in the amniotic fluid predominate <italic>Proteobacteria</italic>. However, the results reported by different studies are contradictory and depend on the sampling method and the culture-based or molecular-based approaches. Recent metagenomic studies conclude that the placenta does not harbor a specific, consistent and functional microbiota (<xref ref-type="bibr" rid="B52">Gschwind et al., 2020</xref>). The meconium harbors a cultivable microbiota, initially dominated by <italic>Bacteroides-Prevotella</italic>. The digestive contamination of the fetus occurs most probably by swallowing the amniotic fluid, starting with the 10th week after conception (<xref ref-type="bibr" rid="B22">Chong et al., 2018</xref>). The transfer of <italic>Enterococcus faecium</italic> from pregnant female mice into meconium was also demonstrated experimentally (<xref ref-type="bibr" rid="B67">Jimenez et al., 2008</xref>). All these lead to the conclusion that changes in the maternal internal environment may affect both fetal and newborn development (<xref ref-type="bibr" rid="B158">Zhuang et al., 2019</xref>).</p>
<sec id="S3.SS1">
<title><italic>C. difficile</italic> Colonization in Infants</title>
<p>Neonates are uniquely susceptible to <italic>C. difficile</italic> colonization because of the neonatal intestine&#x2019;s immaturity and intestinal microbiota instability (<xref ref-type="bibr" rid="B82">Lees et al., 2016</xref>). The main source of colonization seems to be the environmental exposure to <italic>C. difficile</italic> spores within the nursery or healthcare environment rather than the mother, the rates of <italic>C. difficile</italic> detection increasing with the length of stay in these units.</p>
<p>In infants &#x003C;1 month of age, <italic>C. difficile</italic> has an average colonization rate of 37%, ranging between 0 and 61%. Between 1 and 6 months of age, the colonization rate is still high at 30% and drops to about 10% by the end of the first year of life (<xref ref-type="bibr" rid="B75">Kuiper et al., 2017</xref>). However, the colonization rates reported by different studies vary from 14 to 71% in children &#x003C;12 months of age. This age group is most commonly colonized with non-toxigenic strains and they are asymptomatic (<xref ref-type="bibr" rid="B71">Khalaf et al., 2012</xref>). The asymptomatic carriage rate continues to drop until about 3 years of age, when it stabilizes to carriage rates of 0&#x2013;3%, similar to those found in adults, together with a progressive raise in serum IgG antibody concentrations against toxins A and B between birth and 24 months of age (<xref ref-type="bibr" rid="B6">Antonara and Leber, 2016</xref>). Around 3 years of age, the intestinal microbiota of the child is stabilized, acquiring the characteristics of the adult microbiota, which might explain the increase of symptomatic CDI starting with this age.</p>
<p>Moreover, other studies are assuming that asymptomatic carriage of <italic>C. difficile</italic> is common in the young individuals of many other species, including dogs, pigs, and cattle (<xref ref-type="bibr" rid="B30">Deng and Swanson, 2015</xref>). In puppies, the association between lower bacterial community diversity and <italic>C. difficile</italic> colonization was statistically significant, and certain bacterial taxa were preferentially associated with <italic>C. difficile</italic> colonization (<xref ref-type="bibr" rid="B13">Berry et al., 2019</xref>). Similar associations have also been found in human studies. Unweaned puppies that were not colonized with <italic>C. difficile</italic> had higher relative abundance of taxa from the clostridia genera than unweaned puppies that were colonized with <italic>C. difficile</italic> (<xref ref-type="bibr" rid="B13">Berry et al., 2019</xref>).</p>
<p>Many studies have found higher colonization rates with <italic>C. difficile</italic> in formula-fed infants than in breastfed infants (<xref ref-type="bibr" rid="B25">Cooperstock et al., 1983</xref>; <xref ref-type="bibr" rid="B66">Jangi and Lamont, 2010</xref>). Also, the breastfed infants colonized by <italic>C. difficile</italic> had significantly lower colony counts than formula-fed infants, probably because the human colostrum contains neutralizing antibodies to toxins A and B (<xref ref-type="bibr" rid="B121">Rolfe and Song, 1995</xref>; <xref ref-type="bibr" rid="B66">Jangi and Lamont, 2010</xref>).</p>
<p>There are no studies comparing <italic>C. difficile</italic> carriage rate regarding the delivery mode, but it might have persistent effects on microbiota beyond infancy. The lack of &#x201C;bacterial baptism&#x201D; of vaginal birth or other confounding factors associated with cesarean delivery, as well as maternal obesity, antibiotic administration, gestational age and breastfeeding pattern, could influence the <italic>C. difficile</italic> carriage rate (<xref ref-type="bibr" rid="B77">Kyne et al., 2000</xref>; <xref ref-type="bibr" rid="B85">Liu et al., 2019</xref>). However, there were found a significantly higher number of Clostridia in the stool of children vaginally delivered (VD) than in those delivered by C-section (CS) (<xref ref-type="bibr" rid="B115">Reyman et al., 2019</xref>). No association was found with prematurity as a risk factor for <italic>C. difficile</italic> infection (<xref ref-type="bibr" rid="B82">Lees et al., 2016</xref>).</p>
<p>The question arises whether the newborns and adults, which are asymptomatic carriers of <italic>C. difficile</italic>, might have a particular gut microbiota composition that allows colonization to occur without any clinical manifestations. Lack of disease has also been related to immature or diminished receptor sites for toxin A along the intestinal epithelium (<xref ref-type="bibr" rid="B69">Keel and Songer, 2007</xref>). In exchange, CDI may be more likely to manifest in certain populations of infants harboring pathological intestinal conditions, such as those with Hirschsprung&#x2019;s disease, all these demonstrating the link between <italic>C. difficile</italic> colonization and intestinal homeostasis (<xref ref-type="bibr" rid="B125">Sammons et al., 2013</xref>).</p>
<p>In conclusion, the high carriage rate of <italic>C. difficile</italic> colonization in neonates can be explained by the immaturity of the neonatal intestine and the presence of a less complex intestinal microbiota, as compared to adults. However, postnatal microbial species, together with the lack of receptors for clostridial toxins protect help babies from the deleterious effects of <italic>C. difficile</italic> toxins.</p>
</sec>
<sec id="S3.SS2">
<title>Neonate Gut Microbiota Signatures Associated With <italic>C. difficile</italic> Colonization</title>
<p>Considering that <italic>C. difficile</italic> only occasionally produces clinical manifestations in infants, one can state that a specific microbiota composition probably consolidating a specific environment in newborns helps protect babies from the deleterious effects of <italic>C. difficile</italic> toxins, which occur in dysbiotic adults.</p>
<p>The newborn microbiota is dominated by Gram-positive cocci, <italic>Enterobacteriaceae</italic> or <italic>Bifidobacteriaceae</italic>, with a sequential transition to a microbiota dominated by <italic>Bifidobacteriaceae</italic>. It is well known that <italic>Bifidobacteria</italic> upregulate IL-10 production by intestinal dendritic cells explaining the lack of clinical symptoms in infants colonized with <italic>C. difficile</italic> (<xref ref-type="bibr" rid="B65">Huurre et al., 2008</xref>). In CS neonates, decreased levels of T cells and CD4+ helper T cells were noticed, probably due to the failure of the immature infant immune system to activate an inflammatory response (<xref ref-type="bibr" rid="B66">Jangi and Lamont, 2010</xref>; <xref ref-type="bibr" rid="B23">Collins and Auchtung, 2017</xref>; <xref ref-type="bibr" rid="B43">Francino, 2018</xref>).</p>
<p>Prematurity might not be a risk factor for <italic>C. difficile</italic> infection (<xref ref-type="bibr" rid="B82">Lees et al., 2016</xref>), probably due to the fact that in general, the intestinal microbiota of the premature child is dominated by <italic>Proteobacteria</italic>, even if breastfed, and the species of <italic>Clostridium</italic> and <italic>Veillonella</italic> appear later. However, the microbiota of the premature infant is strongly influenced by pre- and postnatal antibiotic therapy (<xref ref-type="bibr" rid="B139">Staude et al., 2018</xref>). Hospitalization and antibiotic exposure induce indigenous microbiota imbalance (<xref ref-type="bibr" rid="B94">McFarland et al., 2016</xref>). Antibiotic treatment in neonate&#x2019;s intensive care units (NICU) was associated with a lower <italic>C. difficile</italic> colonization rate, but colonization with <italic>C. difficile</italic> occurred rapidly after cessation of antibiotics. In children in the NICU, born prematurely, the colonization with <italic>Bifidobacteriaceae</italic> is delayed.</p>
<p>Breast milk protects against infections in infants due to the presence of immunological factors such as immunoglobulin A (IgA), including neutralizing antibodies to <italic>C. difficile</italic> toxins A and B (<xref ref-type="bibr" rid="B66">Jangi and Lamont, 2010</xref>). <italic>Ruminococcus</italic> (which is more commonly found in the gut of breastfed infants) is thought to inhibit the growth of <italic>Clostridia</italic>, thereby preventing colonization by <italic>C. difficile</italic> (<xref ref-type="bibr" rid="B99">Morelli, 2008</xref>).</p>
<p>Increased levels of immunoglobulin-producing cells in peripheral blood have been observed in CS infants, probably due to excessive exposure to antigens at the level of the vulnerable intestinal barrier. In addition, breastfeeding contributes to the maturation of the infant&#x2019;s immune system and modulates microbiota development. The microbiota of breastfed children is less diverse but contains more <italic>Bifidobacterium spp</italic>., also explaining the protection against deleterious pro-inflammatory responses triggered by CDI (<xref ref-type="bibr" rid="B32">Derrien et al., 2019</xref>). However, <italic>Bifidobacteria</italic> significantly decrease in abundance upon cessation of breastfeeding.</p>
<p>In the clinical cases of neonate necrotizing enterocolitis (NEC), a decrease of bacterial diversity and of <italic>Bacteroidetes</italic> and <italic>Firmicutes</italic> phyla, as well as of <italic>Bifidobacteria</italic>, were observed, with the more frequent presence of potentially pathogenic organisms, such as <italic>Staphylococcus aureus, Enterococcus</italic>, <italic>Escherichia coli, Shigella spp., Citrobacter spp., Klebsiella spp.</italic> (<xref ref-type="bibr" rid="B34">Dobbler et al., 2017</xref>). Among the strictly anaerobic bacteria that have been associated with NEC, the majority belong to the <italic>Clostridium</italic> genus (e.g., <italic>C. butyricum, C. neonatale, C. perfringens, C. paraputrificum, and C. difficile</italic> have been associated with NEC in preterm neonates) (<xref ref-type="bibr" rid="B157">Zhou et al., 2015</xref>; <xref ref-type="bibr" rid="B124">Roz&#x00E9; et al., 2017</xref>; <xref ref-type="bibr" rid="B129">Sch&#x00F6;nherr-Hellec et al., 2018</xref>; <xref ref-type="bibr" rid="B128">Sch&#x00F6;nherr-Hellec and Aires, 2019</xref>). Moreover, a NEC-associated microbiota, such as <italic>C. perfringens</italic> has been identified in meconium samples (<xref ref-type="bibr" rid="B59">Heida et al., 2016</xref>).</p>
</sec>
</sec>
<sec id="S4">
<title>Manipulation of Gut Microbiota as Adjunctive Therapy of <italic>C. difficile</italic> Infection</title>
<p>The first step in <italic>C. difficile</italic> treatment is the de-escalation of antibiotic treatment. Depending on the degree of <italic>C. difficile</italic> risk induction, the antibiotics were divided into three groups: high (fluoroquinolones, 2nd and 3rd generation cephalosporins, clindamycin, ampicillin, broad-spectrum penicillins with inhibitors, except for ticarcillin with clavulanate, and piperacillin with tazobactam), moderate (macrolides, trimethoprim/sulfamethoxazole, other penicillins, and sulfonamides) and low risk (aminoglycosides, bacitracin, carbapenems, chloramphenicol, daptomycin, metronidazole, rifampicin, teicoplanin, tigecycline, tetracycline, and vancomycin) (<xref ref-type="bibr" rid="B76">Kukla et al., 2020</xref>). Current standard treatment for CDI involves treatment with antibiotics such as metronidazole, vancomycin, or fidaxomicin (<xref ref-type="bibr" rid="B96">Mills et al., 2018</xref>; <xref ref-type="bibr" rid="B48">Gnocchi et al., 2020</xref>). Vancomycin is the first-line antibiotic therapy for both first episode of infection and fulminant infections in adults (<xref ref-type="bibr" rid="B37">Esposito et al., 2015</xref>; <xref ref-type="bibr" rid="B148">Wang et al., 2020</xref>). Unfortunately, vancomycin is a strong disruptor of gut microbiota, while the rate of CDI recurrence after treatment cessation occurs in 20&#x2013;30% of patients (<xref ref-type="bibr" rid="B83">Lessa et al., 2015</xref>; <xref ref-type="bibr" rid="B152">Winston and Theriot, 2016</xref>). On the other hand, metronidazole is used especially in the first episodes of mild acute CDI and less for severe disease because the concentrations in the colon become readily undetectable due to the fact that it is absorbed very quickly (<xref ref-type="bibr" rid="B48">Gnocchi et al., 2020</xref>). The rapid absorption from the gut is also reflected in a negligible effect on normal microbiota (<xref ref-type="bibr" rid="B83">Lessa et al., 2015</xref>; <xref ref-type="bibr" rid="B21">Chilton et al., 2018</xref>). Fidaxomicin can be used in <italic>C. difficile</italic> non-severe and also severe infections treatment due to the fact that it is poorly absorbed at the intestinal level, ensuring the persistence of killing concentration in the gut and has a narrow antimicrobial spectrum (e.g., Gram-positive and Gram-negative anaerobes and facultative aerobes) unaffecting the equilibrium of the normal intestinal microbiota (<xref ref-type="bibr" rid="B141">Tannock et al., 2010</xref>; <xref ref-type="bibr" rid="B88">Louie et al., 2011</xref>, <xref ref-type="bibr" rid="B87">2012</xref>; <xref ref-type="bibr" rid="B48">Gnocchi et al., 2020</xref>). Moreover, in another study, vancomycin and metronidazole treatment, but not fidaxomicin were associated with the potentially pathogenic fungal operational taxonomic units&#x2019; emergence as well as with bacterial functions enriched for xenobiotic metabolism that could contribute to dysbiosis that could favor the occurrence, persistence and recurrence of CDI (<xref ref-type="bibr" rid="B78">Lamendella et al., 2018</xref>).</p>
<p>Adjunctive therapies are frequently used due to the important role of gut microbiota disturbances in <italic>C. difficile</italic> pathogenesis (<xref ref-type="table" rid="T1">Table 1</xref> and <xref ref-type="fig" rid="F1">Figure 1</xref>). Thus, specific manipulation of the microbiota to ameliorate dysbiotic changes and restore intestinal microbiota homeostasis could represent an essential part of the therapy (<xref ref-type="table" rid="T2">Table 2</xref>).</p>
<fig id="F1" position="float">
<label>FIGURE 1</label>
<caption><p>Comparison of <italic>C. difficile</italic> infection in neonates versus adults. The presence of postnatal microbial species (<italic>Bifidobacteria</italic> and <italic>Enterobacteriaceae</italic>) and immaturity of the immune system as well as the lack of receptors for clostridial toxins helps to protect babies from the deleterious effects of <italic>C. difficile</italic> toxins, which occur in dysbiotic adults. In individuals with disrupted microbiota, ingested <italic>C. difficile</italic> spores germinate in the presence of bile salts in the small intestine and target the colon epithelial cells, releasing the inflammatory toxins, which subsequently induce disruption of tight junctions, and production of inflammatory cytokines. Targeting the microbiota using various strategies-probiotics, prebiotics, synbiotics, postbiotics, non-toxigenic <italic>C. difficile</italic> (NTCD), fecal transplant (FMT)-has proven to be effective in alleviating CDI.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmicb-12-651081-g001.tif"/>
</fig>
<table-wrap position="float" id="T2">
<label>TABLE 2</label>
<caption><p>Microbiota-centered therapeutic approaches with proven beneficial effects in CDI.</p></caption>
<table cellspacing="5" cellpadding="5" frame="hsides" rules="groups">
<thead>
<tr>
<td valign="top" align="left">Type of microbiota-targeted intervention</td>
<td valign="top" align="left">Administration methods</td>
<td valign="top" align="left">Effects</td>
<td valign="top" align="left">References</td>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left" colspan="4"><bold>Probiotics/prebiotics/synbiotics</bold></td>
</tr>
<tr>
<td valign="top" align="left"><italic>Lactobacillus plantarum Inducia</italic></td>
<td valign="top" align="left">Use of xylitol as symbiotic to enhance the probiotic engraftment and effects</td>
<td valign="top" align="left">Total inhibition of <italic>C. difficile</italic> spores germination <italic>in vitro</italic>; reduction of mouse mortality</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B110">Ratsep et al., 2017</xref></td>
</tr>
<tr>
<td valign="top" align="left"><italic>Bifidobacterium longum Bifidobacterium breve</italic></td>
<td valign="top" align="left">Use oligo-fructosaccharides as a carbon source (symbiotic effect)</td>
<td valign="top" align="left">Reduction in toxicity</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B147">Valdes-Varela et al., 2016</xref></td>
</tr>
<tr>
<td valign="top" align="left"><italic>Bacillus clausii O/C</italic></td>
<td valign="top" align="left">Administered alone</td>
<td valign="top" align="left">Neutralization of <italic>C. difficile</italic> toxin inhibition of <italic>C. difficile</italic> toxins by bacterial secreted compounds (serine protease, M-protease)</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B118">Ripert et al., 2016</xref>; <xref ref-type="bibr" rid="B3">Aktories et al., 2017</xref></td>
</tr>
<tr>
<td valign="top" align="left"><italic>Bacillus thuringiensis</italic></td>
<td valign="top" align="left">Administered alone</td>
<td valign="top" align="left">Production of bacteriocin direct inhibition</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B96">Mills et al., 2018</xref></td>
</tr>
<tr>
<td valign="top" align="left"><italic>Enterococcus durans</italic></td>
<td valign="top" align="left">Administered alone and with bacteriocins (reuterin, nisin)</td>
<td valign="top" align="left">Production of durancin</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B57">Hanchi et al., 2017</xref></td>
</tr>
<tr>
<td valign="top" align="left"><italic>Lactobacillus reuteri</italic></td>
<td valign="top" align="left">Administered alone</td>
<td valign="top" align="left">Direct inhibition production of antibacterial substances such as reuterin obtained through fermentation of glycerol</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B138">Spinler et al., 2017</xref></td>
</tr>
<tr>
<td valign="top" align="left">Multi-strain capsule (<italic>Lactobacillus acidophilus NCFM, ATCC 700396; Lactobacillus paracasei Lpc-37, ATCC SD5275; Bifidobacterium lactis Bi-07, ATCC SC5220; B. lactis Bl-04, ATCC SD5219</italic>)</td>
<td valign="top" align="left">Administered as multi-strain capsule</td>
<td valign="top" align="left">Probiotic adjunct therapy was associated with a significant improvement in diarrhea outcomes</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B10">Barker et al., 2017</xref></td>
</tr>
<tr>
<td valign="top" align="left">Spores of <italic>Firmicutes</italic> phylum (e.g., SER-109; SER-262)</td>
<td valign="top" align="left">Administration of purified spores</td>
<td valign="top" align="left">Repopulation the gut microbiota</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B72">Khanna et al., 2016</xref>; <xref ref-type="bibr" rid="B48">Gnocchi et al., 2020</xref></td>
</tr>
<tr>
<td valign="top" align="left" colspan="4"><bold>Postbiotics</bold></td>
</tr>
<tr>
<td valign="top" align="left">Filtered fecal supernatant</td>
<td valign="top" align="left">Administration of microbe-free fecal filtrates</td>
<td valign="top" align="left">Rapid shifts in gut microbial composition</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B70">Kelly et al., 2016</xref>; <xref ref-type="bibr" rid="B63">Hota et al., 2017</xref>; <xref ref-type="bibr" rid="B104">Ott et al., 2017</xref></td>
</tr>
<tr>
<td valign="top" align="left" colspan="4"><bold>Competition for resources</bold></td>
</tr>
<tr>
<td valign="top" align="left">Non-toxigenic <italic>C. difficile</italic> (NTCD)</td>
<td valign="top" align="left"/><td valign="top" align="left"/><td valign="top" align="left"><xref ref-type="bibr" rid="B45">Gerding et al., 2015</xref></td>
</tr>
<tr>
<td valign="top" align="left" colspan="4"><bold>Fecal microbiota transplantation</bold></td>
</tr>
<tr>
<td valign="top" align="left">Consortia of fecal bacteria quality-controlled and semi-standardized (e.g., RBX2660)</td>
<td valign="top" align="left">Use of fecal derivatives for the treatment of CDI</td>
<td valign="top" align="left">Repopulation of the gut microbiota</td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B103">Orenstein et al., 2016</xref></td>
</tr>
</tbody>
</table>
</table-wrap>
<p>One way to modulate microbiota is using &#x201C;biotics&#x201D; with beneficial impact on resident microbiota that confer health benefits for the host, such as probiotics (e.g., <italic>Saccharomyces boulardii, Lactobacillus</italic>, <italic>Bifidobacterium</italic>, and probiotic mixtures), prebiotics, symbiotics or postbiotics (<xref ref-type="bibr" rid="B140">Surawicz et al., 2000</xref>; <xref ref-type="bibr" rid="B100">Na and Kelly, 2011</xref>; <xref ref-type="bibr" rid="B91">Maziade et al., 2015</xref>; <xref ref-type="bibr" rid="B23">Collins and Auchtung, 2017</xref>). According to International Scientific Association for Probiotics and Prebiotics (ISAPP)<sup><xref ref-type="fn" rid="footnote1">1</xref></sup>, prebiotics are substrates different from fibers, that are selectively metabolized by host microorganisms. Synbiotics are complementary/synergistic mixtures comprising live microorganisms (probiotics) and prebiotics. In case of synergistics synbiotics the two components taken individually do not have to meet criteria for prebiotic or probiotic. Postbiotics are cellular fractions or structures prepared from inactivated microbes. The postbiotic preparations exclude filtrates or live cultures individual components, while inactivated probiotics are not considered automatically postbiotics, unless a health benefit is demonstrated.</p>
<p>Most data regarding the protective role of commensal bacteria against <italic>C. difficile</italic> infection were obtained by studying the effects of different probiotics. For example, <italic>Bifidobacterium breve</italic> (YH68), widely used in the field of food fermentation and biomedicine, has shown antibacterial activity against <italic>C. difficile</italic>, by inhibiting the growth, spore production, toxigenesis and virulence gene expression (<xref ref-type="bibr" rid="B147">Valdes-Varela et al., 2016</xref>; <xref ref-type="bibr" rid="B154">Yang and Yang, 2019</xref>), potentiating the effect of anti-<italic>C. difficile</italic> antibiotics <italic>in vitro</italic> (<xref ref-type="bibr" rid="B153">Yang and Yang, 2018</xref>) or preventing the occurrence of clinical manifestations <italic>in vivo</italic> (<xref ref-type="bibr" rid="B155">Yun et al., 2017</xref>). Probiotic use has been shown to decrease CDI incidence in high-risk populations by as much as 50%, especially when they are combined with prebiotics (<xref ref-type="bibr" rid="B132">Shen et al., 2017</xref>).</p>
<p>It was demonstrated that the administration of non-living bacteria or microbial components (e.g., proteins, lipids, or nucleic acids) has an immunostimulatory effect proving that the beneficial impact on the host health is due to the physical interaction of specific microbial components, but in order to be effective for a long period, these need continuous administration.</p>
<p>Many bacterial strains such as <italic>Bacillus clausii</italic> and <italic>Lactobacillus reuteri</italic> have been shown to secrete soluble compounds that directly inhibit <italic>C. difficile</italic> (<xref ref-type="bibr" rid="B71">Khalaf et al., 2012</xref>; <xref ref-type="bibr" rid="B30">Deng and Swanson, 2015</xref>; <xref ref-type="bibr" rid="B6">Antonara and Leber, 2016</xref>). Organisms that produce secondary bile acids, such as <italic>Clostridium scindens</italic>, enhance <italic>C. difficile</italic> colonization resistance (<xref ref-type="bibr" rid="B152">Winston and Theriot, 2016</xref>).</p>
<p>Fecal microbiota transplantation (FMT) is considered the most effective microbiota-targeted intervention for the treatment of antibiotic-refractory CDI (<xref ref-type="bibr" rid="B7">Arbel et al., 2017</xref>), but however, the long-term effects, including the risk of other diseases, are not known (<xref ref-type="bibr" rid="B127">Schaffler and Breitruck, 2018</xref>).</p>
<p>Another therapeutic approach is the administration of non-toxigenic <italic>C. difficile</italic> strains or a mixture of spore-forming commensals, which act by providing nutritional niche competition. Despite their efficiency in decreasing CDI recurrence, there is the risk of switching to the toxigenic phenotype (<xref ref-type="bibr" rid="B16">Brouwer et al., 2013</xref>; <xref ref-type="bibr" rid="B72">Khanna et al., 2016</xref>).</p>
</sec>
<sec id="S5" sec-type="conclusion">
<title>Conclusion</title>
<p>The available studies suggest that <italic>C. difficile</italic> colonization and infection are influenced by the presence, absence or abundance of certain bacteria in the human gut, which could generate favorable conditions for germination, proliferation and production of clostridial toxins which, on their turn, will alter the integrity of the intestinal mucosa. Therefore, the clinical manifestations and severity of CDI are linked to gut dysbiosis, that could have multiple causes, among which the administration of high-risk antibiotics. The presence of protective microbial species, together with the particularities of the immune system and lack of receptors for clostridial toxins could explain the fact that in children, despite the high carriage rate, the symptomatic and severe cases are rare. However, if there is a gut microbiota composition predisposing to <italic>C. difficile</italic> asymptomatic carriage or clinical infection still needs clarification. Also, the mechanisms involved in <italic>C. difficile</italic> crosstalk with the commensal microbiota and/or particular soluble compounds remain only partially explained. Adjunctive microbiota-targeting therapies based on probiotics, prebiotics, postbiotics, synbiotics, non-toxigenic bacteria or fecal microbiota transplantation proved to be very useful for the therapeutic management of CDI.</p>
</sec>
<sec id="S6">
<title>Author Contributions</title>
<p>All authors contributed equally to this manuscript with the conception and design of the study, literature review and analysis, drafting and critical revision and editing, and final approval of the final version.</p>
</sec>
<sec id="conf1" sec-type="COI-statement">
<title>Conflict of Interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="pudiscl1" sec-type="disclaimer">
<title>Publisher&#x2019;s Note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
</body>
<back>
<sec id="S7" sec-type="funding-information">
<title>Funding</title>
<p>This research was funded by the Research Projects PN-III-P4-ID-PCCF-2016-0114, C1.2.PFE-CDI.2021-587, and CNFIS-FDI-2021-0405 awarded to M-CC.</p>
</sec>
<ref-list>
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