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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Microbiol.</journal-id>
<journal-title>Frontiers in Microbiology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Microbiol.</abbrev-journal-title>
<issn pub-type="epub">1664-302X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fmicb.2016.01955</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Microbiology</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>The Relationship between pH and Bacterial Communities in a Single Karst Ecosystem and Its Implication for Soil Acidification</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name><surname>Yun</surname> <given-names>Yuan</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/269013/overview"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name><surname>Wang</surname> <given-names>Hongmei</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
<xref ref-type="author-notes" rid="fn001"><sup>&#x002A;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/191873/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Man</surname> <given-names>Baiying</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/240563/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Xiang</surname> <given-names>Xing</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/283005/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Zhou</surname> <given-names>Jianping</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/360687/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Qiu</surname> <given-names>Xuan</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/395087/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Duan</surname> <given-names>Yong</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/395072/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Engel</surname> <given-names>Annette S.</given-names></name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/30207/overview"/>
</contrib>
</contrib-group>
<aff id="aff1"><sup>1</sup><institution>Geomicrobiology Group, State Key Laboratory of Biogeology and Environmental Geology, China University of Geosciences</institution> <country>Wuhan, China</country></aff>
<aff id="aff2"><sup>2</sup><institution>Laboratory of Basin Hydrology and Wetland Eco-restoration, China University of Geosciences</institution> <country>Wuhan, China</country></aff>
<aff id="aff3"><sup>3</sup><institution>Department of Earth and Planetary Sciences, University of Tennessee, Knoxville</institution> <country>TN, USA</country></aff>
<author-notes>
<fn fn-type="edited-by"><p>Edited by: <italic>Jesse G. Dillon, California State University, Long Beach, USA</italic></p></fn>
<fn fn-type="edited-by"><p>Reviewed by: <italic>Daniel Seth Jones, University of Minnesota, USA; Laura Villanueva, Royal Netherlands Institute for Sea Research, Netherlands; Jeremy Dodsworth, California State University, San Bernardino, USA</italic></p></fn>
<fn fn-type="corresp" id="fn001"><p>&#x002A;Correspondence: <italic>Hongmei Wang, <email>hmwang@cug.edu.cn</email></italic></p></fn>
<fn fn-type="other" id="fn002"><p>This article was submitted to Extreme Microbiology, a section of the journal Frontiers in Microbiology</p></fn>
</author-notes>
<pub-date pub-type="epub">
<day>16</day>
<month>12</month>
<year>2016</year>
</pub-date>
<pub-date pub-type="collection">
<year>2016</year>
</pub-date>
<volume>7</volume>
<elocation-id>1955</elocation-id>
<history>
<date date-type="received">
<day>10</day>
<month>07</month>
<year>2016</year>
</date>
<date date-type="accepted">
<day>21</day>
<month>11</month>
<year>2016</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x00A9; 2016 Yun, Wang, Man, Xiang, Zhou, Qiu, Duan and Engel.</copyright-statement>
<copyright-year>2016</copyright-year>
<copyright-holder>Yun, Wang, Man, Xiang, Zhou, Qiu, Duan and Engel</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/"><p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p></license>
</permissions>
<abstract>
<p>Enhanced monsoon duration and soil acidification from acid rain are expected to impact the distribution of microbial communities in surface and subsurface environments, although these impacts are poorly understood for most systems. In central China, soluble carbonate bedrock forms extensive karst landscapes. Current predictions are that the amount of monsoonal precipitation and acid rainfall in central China will increase, which is expected to lead to changes in the pH balance of karst ecosystems. To evaluate the role of pH, total organic carbon, and other geochemical parameters (e.g., Ca<sup>2+</sup>, Mg<sup>2+</sup>, NH<sub>4</sub><sup>+</sup>, NO<sub>x</sub>, SO<sub>4</sub><sup>2-</sup>) in shaping bacterial communities within a single karst system in central China, samples were collected from the thin surface soils overlying Heshang Cave, cave sediments, and weathered cave passage rocks from the entrance, twilight, and dark zones, as well as from epikarstic drip waters inside the cave. Illumina sequencing of 16S rRNA genes and multivariate statistical analyses revealed that each tested community was distinct and the community variability was significantly correlated with pH, total organic carbon, and potassium concentrations. Specifically, surface soils were dominated by Acidobacteria, Verrucomicrobia and Planctomycetes, and diversity significantly decreased with acidic pH values. Nitrospirae, Gemmatimonadetes, Firmicutes, and Chloroflexi were unique to cave sediments, while Actinobacteria and Proteobacteria dominated weathered rocks and drip waters, respectively. The results reveal important implications regarding the effects of acidification on bacterial communities in karst areas, and on the control of pH in shaping bacterial communities throughout a karst system. Increased water flux into and through karst habitats due to monsoonal precipitation may result in deeper penetration of acidic solutions into karst and shift the bacterial communities inside the cave in the future.</p>
</abstract>
<kwd-group>
<kwd>cave ecosystem</kwd>
<kwd>bacterial diversity</kwd>
<kwd>acidification</kwd>
<kwd>pH</kwd>
<kwd>overlying soil</kwd>
<kwd>Illumina sequencing</kwd>
</kwd-group>
<contract-num rid="cn001">41130207, 41572325</contract-num>
<contract-num rid="cn002">grant No.B08030</contract-num>
<contract-sponsor id="cn001">National Natural Science Foundation of China<named-content content-type="fundref-id">10.13039/501100001809</named-content></contract-sponsor>
<contract-sponsor id="cn002">Ministry of Education of the People&#x2019;s Republic of China<named-content content-type="fundref-id">10.13039/501100002338</named-content></contract-sponsor>
<counts>
<fig-count count="9"/>
<table-count count="1"/>
<equation-count count="0"/>
<ref-count count="67"/>
<page-count count="14"/>
<word-count count="0"/>
</counts>
</article-meta>
</front>
<body>
<sec><title>Introduction</title>
<p>The 540,000 km<sup>2</sup> karst region in eight provinces of central China (including Yunnan, Sichuan, Chongqing, Guizhou, Hunan, Hubei, Guangdong, and Guangxi provinces) (102&#x2013;111&#x00B0; E, 23&#x2013;32&#x00B0; N) is the key zone of east Asia karst areas, which is one of the three largest karst areas in the world (<xref ref-type="bibr" rid="B18">Fan et al., 2011</xref>). The central China karst is experiencing severe acid rain recently due to anthropogenic activities and increased precipitation from enhanced monsoon durations (<bold>Figure <xref ref-type="fig" rid="F1">1A</xref></bold>). Widespread ecological and agricultural consequences are expected to include soil acidification (<xref ref-type="bibr" rid="B33">Larssen et al., 2006</xref>; <xref ref-type="bibr" rid="B15">Duan et al., 2011</xref>; <xref ref-type="bibr" rid="B60">Xu et al., 2015</xref>).</p>
<fig id="F1" position="float">
<label>FIGURE 1</label>
<caption><p><bold>Location of study site on the map of carbonate and acid rain distribution in China (A)</bold> modified after <ext-link ext-link-type="uri" xlink:href="http://english.mep.gov.cn/standards_reports/soe/soe2011/201307/t20130712_255427.htm">http://english.mep.gov.cn/standards_reports/soe/soe2011/201307/t20130712_255427.htm</ext-link> and <xref ref-type="bibr" rid="B63">Yuan and Cao (2008)</xref> <bold>(B)</bold>. The schematic of the vertical section of Heshang Cave ecosystem, Hubei Province, central China, modified after <xref ref-type="bibr" rid="B62">Yang et al. (2011)</xref> and sampling sites outside and inside Heshang Cave are shown in <bold>(C,D)</bold>, respectively. Different colors denote samples of overlying soil (green), weathered rock (gray), sediment (brown), and dripping water (blue). MT, soils on the mountaintop; CT, soils above the cave; FL, soils from the nearby farm land; WA, weathered rocks in dark zone; WD, weathered rocks in twilight zone; WP, weathered rocks in photic zone; SA, sediments in dark zone; SD, sediments in twilight zone; SP, sediments in photic zone; DW, drip waters.</p></caption>
<graphic xlink:href="fmicb-07-01955-g001.tif"/>
</fig>
<p>Karst landscapes typically have thin soils covering soluble carbonate bedrock (e.g., limestone or dolomite). At present, however, there is limited understanding of karst soil bacterial communities in central China. Previous research demonstrates that pH variations shape the dominant bacterial groups in different types of soils (<xref ref-type="bibr" rid="B48">Rousk et al., 2010</xref>; <xref ref-type="bibr" rid="B5">Bartram et al., 2014</xref>) and across different geographical scales (<xref ref-type="bibr" rid="B19">Fierer and Jackson, 2006</xref>; <xref ref-type="bibr" rid="B3">Baker et al., 2009</xref>; <xref ref-type="bibr" rid="B31">Jones et al., 2009</xref>; <xref ref-type="bibr" rid="B52">Shen et al., 2013</xref>; <xref ref-type="bibr" rid="B37">Liu et al., 2014</xref>), with soil pH correlating to the presence and relative abundances of specific taxonomic groups, such as Alpha-, Beta-, Gammaproteobacteria, Actinobacteria, and Acidobacteria subgroups 4&#x2013;7 (<xref ref-type="bibr" rid="B48">Rousk et al., 2010</xref>; <xref ref-type="bibr" rid="B52">Shen et al., 2013</xref>). It is expected that as precipitation increases in central China, especially acid rainfall, then soil pH will decrease and subsequently affect microbial communities (<xref ref-type="bibr" rid="B47">Pu et al., 2011</xref>). Indeed soil acidification in other parts of China has already been linked to lower microbial abundances in soils (<xref ref-type="bibr" rid="B58">Wu et al., 2006</xref>; <xref ref-type="bibr" rid="B60">Xu et al., 2015</xref>), as well as diminished microbial diversity (<xref ref-type="bibr" rid="B65">Zhalnina et al., 2015</xref>).</p>
<p>In karst systems, as acidic meteoric water percolates through the carbonate rocks in the unsaturated epikarst zone, more rock dissolution should occur at shallower depths than if the meteoric water was of neutral pH (<xref ref-type="bibr" rid="B21">Ford and Williams, 2007</xref>). Changes in epikarst solution chemistry, and the depths to which acidic epikarst solutions become buffered by carbonate rock dissolution, would impact how fast water can move through the epikarst, as well as the depth to which biogeochemical processes occur within the epikarst (<xref ref-type="bibr" rid="B21">Ford and Williams, 2007</xref>). These chemical changes would be expected to influence bacterial community growth and diversity within the karst system.</p>
<p>Therefore, we hypothesize that the compositional variability among bacterial communities in the different karst habitats would reflect spatial pH changes, such that communities from surface karst habitats (i.e., overlying soils) would strongly correlate to pH, but those from deeper karst habitats (e.g., drip water, cave sediments, weathered rock) would not be significantly affected by pH change due to greater pH buffering capacity of the habitat. To test the hypothesis, we investigated the correlation between environmental factors, especially pH, and microbial communities in a full karst ecosystem, from the surface soils overlying the cave system and from various habitats within the cave, including epikarstic drip waters that link the surface to subsurface (<bold>Figure <xref ref-type="fig" rid="F1">1B</xref></bold>). Although microbial communities have been separately investigated from drip waters in caves (<xref ref-type="bibr" rid="B38">Liu et al., 2010</xref>; <xref ref-type="bibr" rid="B64">Yun et al., 2016</xref>), cave sediments (<xref ref-type="bibr" rid="B39">Man et al., 2015</xref>; <xref ref-type="bibr" rid="B59">Wu et al., 2015</xref>), weathered rocks in caves (<xref ref-type="bibr" rid="B57">Ward et al., 2009</xref>; <xref ref-type="bibr" rid="B39">Man et al., 2015</xref>), soils overlying cave systems (<xref ref-type="bibr" rid="B11">Castro et al., 2010</xref>; <xref ref-type="bibr" rid="B45">Ortiz et al., 2014</xref>), and bat guano (<xref ref-type="bibr" rid="B39">Man et al., 2015</xref>), no systematic evaluation of the communities throughout a karst system has been conducted previously. The results from this study provide an assessment of bacterial communities in central China karst and reveal the potential consequence of acidification on bacterial community composition in the karst habitats.</p>
</sec>
<sec id="s1" sec-type="materials|methods">
<title>Materials and Methods</title>
<sec><title>Site Description and Sampling</title>
<p>Heshang Cave (29&#x00B0;40&#x2032;&#x2013;30&#x00B0;48&#x2032; N, 108&#x00B0;30&#x2032;&#x2013;111&#x00B0;20&#x2032; E) is located in Changyang County, Hubei Province, China. The annual average temperature is &#x223C;16.5&#x00B0;C and average annual rainfall is &#x223C;1118 mm. Most of the precipitation (&#x223C;70%) occurs in April to September (<xref ref-type="bibr" rid="B26">Hu et al., 2008a</xref>; <xref ref-type="bibr" rid="B64">Yun et al., 2016</xref>). Vegetation consists of dense forests of subtropical tress and shrub, and corn and other vegetable crops are grown on the mountains. The cave is 250 m long and situated &#x223C;30 m above Qingjiang River, a tributary to the Yangtze River, with a sole entrance &#x223C;20 m in diameter (<bold>Figure <xref ref-type="fig" rid="F1">1C</xref></bold>). The cave formed in Cambrian-aged dolomite (&#x223C;400 m thick), which is covered with a 20&#x2013;40 cm thick soil (<xref ref-type="bibr" rid="B27">Hu et al., 2008b</xref>).</p>
<p>Three types of surface soils (sampling depth &#x003C; 2 cm) were collected by five-point sampling method: four soil samples from the forested mountaintop (MT1/MT2/MT3/MT4), three soil samples from agricultural land (FL1/FL2/FL3) and three soil samples directly above the cave (CT1/CT2/CT3) (<bold>Figure <xref ref-type="fig" rid="F1">1C</xref></bold>). Inside the cave, nine surface sediment samples (sampling depth &#x003C; 1 cm, silt deposits) were collected from the photic zone near the cave entrance, twilight zone (i.e., the transition between the entrance and complete darkness), and the dark zone (i.e., complete darkness), with triplicate samples from each zone (<bold>Figure <xref ref-type="fig" rid="F1">1D</xref></bold>). Nine soft weathered carbonate rock samples from the cave wall were also collected in each zone of the subterranean cave. Three drip water samples (DW1/DW2/DW3) were collected. DW3 was in the twilight zone, and DW1 and DW2 were in the dark zone (<bold>Figure <xref ref-type="fig" rid="F1">1D</xref></bold>). Drip water samples were collected with 10 L sterile plastic bottles and sterile funnels, and the others were collected aseptically with 50 ml sterile plastic centrifuge tubes (Corning), as described previously (<xref ref-type="bibr" rid="B64">Yun et al., 2016</xref>). All samples were transported to the geomicrobiology laboratory in China University of Geosciences (Wuhan) under refrigeration within 24 h of collection. An aliquot of 200 ml drip water samples and a subsample of all the other samples were stored at 4&#x00B0;C for physicochemical property analysis. Sterile membrane filters (0.22 &#x03BC;m, 47 mm, Supor-200, Pall Corporation, USA) were used to filter from 3 to 10 L of the remaining water samples. The filters and remainder of other materials were stored at -80&#x00B0;C until DNA extraction.</p>
</sec>
<sec><title>Physicochemical Analysis</title>
<p>pH of drip water was measured <italic>in situ</italic> with a multiparameter water quality detector (HACH, Loveland, CO, USA) (<xref ref-type="bibr" rid="B64">Yun et al., 2016</xref>). Solid samples were pre-frozen at -80&#x00B0;C for an hour and then freeze-dried (ALPHA 1-2 LD, Christ, Germany) for 48 h to remove water. An aliquot of 1 g freeze-dried solid sample was mixed with 5 ml distilled water. After shaking with an end-to-end shaker for 5 min, the mixture was centrifuged at the speed of 6,800 &#x00D7; <italic>g</italic> for 10 min. The supernatant pH was measured with a UB-7 pH meter (Denver Instrument) after calibrations to pH 4, 7, and 10.</p>
<p>Total organic carbon (TOC) content from the solid samples was analyzed with a C-S analyzer (EA 4000, Analytik Jena AG, Jena, Germany) with a 3 &#x03BC;g g<sup>-1</sup> detection limit, using high temperature ceramic technology, and standard samples AR4007 (ALPHA, USA) and AR1034 (ALPHA, USA) were used to monitor quality. TOC of drip water samples was analyzed by a TOC analyzer (Vario TOC cube, Elementar, Hanau, Germany) with a detection limit of 6 ng g<sup>-1</sup>, using the high temperature catalytic oxidation method.</p>
<p>The concentrations of dissolved major anions and cations for the drip waters were measured from filtered samples. For solid samples, 2 g aliquots of freeze-dried material were mixed with 2 ml deionized water (1:1 w/v ratio) and then shaken for 10 min. After centrifugation at 2500 &#x00D7; <italic>g</italic> for 2 min supernatants were filtered through 0.22 &#x03BC;m membrane filters. The filtrates were analyzed using an ICS-600 ion chromatograph (<xref ref-type="bibr" rid="B6">Benedicto et al., 2014</xref>).</p>
</sec>
<sec><title>DNA Extraction and 16S rRNA Gene Sequencing</title>
<p>Total nucleic acids were extracted from 0.5 g solid sample (dry weight) using the PowerSoil DNA Kit (MoBio Laboratories, Inc., USA) following the manufacturer&#x2019;s instructions. For drip water samples, the PowerWater DNA Kit (MoBio Laboratories, Inc., USA) was used to extract DNA from the membrane filters (0.22 &#x03BC;m, 47 mm, Supor-200, Pall Corporation, USA) according to the manufacturer&#x2019;s instructions. Bacterial diversity was examined after 250-bp paired-end amplicon sequencing using the primers 520F (5&#x2032;-AYTGGGYDTAAAGNG-3&#x2032;) and 802R (5&#x2032;-TACNVGGGTATCTAATCC-3&#x2032;) (<xref ref-type="bibr" rid="B13">Claesson et al., 2009</xref>) on an Illumina MiSeq platform in two separate runs at Shanghai Personal Biotechnology, Co., Ltd, (Shanghai, China).</p>
<p>Raw sequence reads were deposited in the NCBI Sequence Read Archive under the accession number PRJNA307221<sup><xref ref-type="fn" rid="fn01">1</xref></sup>.</p>
</sec>
<sec><title>Data Analysis</title>
<p>Raw sequence data were quality filtered and analyzed using QIIME v 1.7.0 (<xref ref-type="bibr" rid="B10">Caporaso et al., 2010</xref>). Reads were processed by removing tags and primers, and the reads with an average quality score &#x003C; 20 and read lengths &#x003C; 150 bp were discarded. After being processed, reads were assembled by FLASH software<sup><xref ref-type="fn" rid="fn02">2</xref></sup> with the overlap between R1 and R2 reads &#x2265; 10 bp. Combined with mothur software v 1.31.2 (<xref ref-type="bibr" rid="B50">Schloss et al., 2009</xref>), chimeric sequences were identified and removed using the method of UCHIME (<xref ref-type="bibr" rid="B16">Edgar et al., 2011</xref>). High-quality representative sequences for each operational taxonomic units (OTUs) were assigned using UCLUST (<xref ref-type="bibr" rid="B16">Edgar et al., 2011</xref>) with 97% sequence identity. Taxonomic classification was carried out using Greengenes 16S rRNA database 13_8 release<sup><xref ref-type="fn" rid="fn03">3</xref></sup> with assignment tool of Blast<sup><xref ref-type="fn" rid="fn04">4</xref></sup>. Sample size for each sample was rarefied prior to diversity indices calculations, including the Simpson index<sup><xref ref-type="fn" rid="fn05">5</xref></sup> and Shannon index<sup><xref ref-type="fn" rid="fn06">6</xref></sup>, and calculations were done with mothur software by using the command of &#x2018;summary.single.&#x2019;</p>
<p>A heatmap of relative abundance of bacterial phyla and OTUs distribution (with relative abundance > 2%) in each sample was performed with R software (v 3.2.0)<sup><xref ref-type="fn" rid="fn07">7</xref></sup>. A one-way ANOVA (analysis of variance) was calculated in SPSS (version 17.0)<sup><xref ref-type="fn" rid="fn08">8</xref></sup> with the significant level of 0.05 to examine significance differences among the Simpson and Shannon index values. Significant taxonomic differences between the four different habitats (e.g., overlying soils, cave sediments, weathered rocks, and drip waters) were analyzed using the least discriminant analysis (LDA) effect size (<xref ref-type="bibr" rid="B51">Segata et al., 2011</xref>). This method was based on the factorial Kruskal&#x2013;Wallis test (&#x03B1; = 0.05) among classes and the pairwise Wilcoxon test (&#x03B1; = 0.05) between subclasses, with one-against-all strategy for multi-class analysis, to identify taxa with significant differential abundances between categories. Significant taxa were used to illustrate the difference between each sample (<xref ref-type="bibr" rid="B8">Bokulich et al., 2014</xref>). To demonstrate the relationship between different samples, principal coordinate analysis (PCoA) was calculated based on weighted Unifrac results in QIIME (<xref ref-type="bibr" rid="B10">Caporaso et al., 2010</xref>). Redundancy analysis (RDA) was performed using Canoco 5.0 to reveal the effect of environmental factors on bacterial communities, and the significant factors were chosen according to <italic>p</italic>-value (&#x003C;0.05, <xref ref-type="bibr" rid="B55">ter Braak and Smilauer, 2002</xref>). Regression analysis and analysis of variance were used to identify the correlation between the pH and Shannon index of each sample (<xref ref-type="bibr" rid="B1">Anderson-Cook, 2004</xref>) in SPSS (version 17.0) software.</p>
</sec>
</sec>
<sec><title>Results</title>
<sec><title>Geochemistry</title>
<p><bold>Table <xref ref-type="table" rid="T1">1</xref></bold> summarizes the geochemical results. All solid and liquid samples were slightly alkaline, with pH ranging from 7.28 to 8.35, except four acidic mountaintop soils (<bold>Table <xref ref-type="table" rid="T1">1</xref></bold>). Compared with the drip waters that had low TOC values (&#x003C;0.05%), TOC content was higher in overlying soils from the mountaintop and above the cave, as well as from weathered rock samples from the photic zone. NH<sub>4</sub><sup>+</sup> was not detected in drip water or in MT and FL soils, but was detected in CT soils. NO<sub>3</sub><sup>-</sup> and NO<sub>2</sub><sup>-</sup> content varied in soils, with NO<sub>3</sub><sup>-</sup> generally being higher than NO<sub>2</sub><sup>-</sup> in most soils; except in CT soils where NO<sub>2</sub><sup>-</sup> was higher than NO<sub>3</sub><sup>-</sup>. Sulfate content was similar for all soil samples, ranging from 0.11 to 0.57 mM. Cave sediments and weathered rocks were chemically heterogeneous. Drip waters had higher NO<sub>3</sub><sup>-</sup> and SO<sub>4</sub><sup>2-</sup> concentrations compared with most of the soils, except the SO<sub>4</sub><sup>2-</sup> concentration in MT4, FL2, and CT3 (<bold>Table <xref ref-type="table" rid="T1">1</xref></bold>).</p>
<table-wrap position="float" id="T1">
<label>Table 1</label>
<caption><p>Geochemical analysis of different samples from Heshang Cave ecosystem, central China.</p></caption>
<table cellspacing="5" cellpadding="5" frame="hsides" rules="groups">
<thead>
<tr>
<th valign="top" align="left" colspan="2">Sample ID</th>
<th valign="top" align="center">pH</th>
<th valign="top" align="center">TOC (%)</th>
<th valign="top" align="center">Ca<sup>2+</sup> (mM)</th>
<th valign="top" align="center">Mg<sup>2+</sup> (mM)</th>
<th valign="top" align="center">K<sup>+</sup> (mM)</th>
<th valign="top" align="center">Na<sup>+</sup> (mM)</th>
<th valign="top" align="center">NH<sub>4</sub><sup>+</sup> (mM)</th>
<th valign="top" align="center">Cl<sup>-</sup> (mM)</th>
<th valign="top" align="center">NO<sub>2</sub><sup>-</sup> (mM)</th>
<th valign="top" align="center">NO<sub>3</sub><sup>-</sup> (mM)</th>
<th valign="top" align="center">SO<sub>4</sub><sup>2-</sup> (mM)</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">Overlying soils</td>
<td valign="top" align="left">MT1</td>
<td valign="top" align="center">5.69</td>
<td valign="top" align="center">1.28</td>
<td valign="top" align="center">0.22</td>
<td valign="top" align="center">0.20</td>
<td valign="top" align="center">0.02</td>
<td valign="top" align="center">0.08</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">0.20</td>
<td valign="top" align="center">0.01</td>
<td valign="top" align="center">0.05</td>
<td valign="top" align="center">0.19</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">MT2</td>
<td valign="top" align="center">5.40</td>
<td valign="top" align="center">1.29</td>
<td valign="top" align="center">0.44</td>
<td valign="top" align="center">0.30</td>
<td valign="top" align="center">0.03</td>
<td valign="top" align="center">0.15</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">0.63</td>
<td valign="top" align="center">0.01</td>
<td valign="top" align="center">0.06</td>
<td valign="top" align="center">0.21</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">MT3</td>
<td valign="top" align="center">5.67</td>
<td valign="top" align="center">1.29</td>
<td valign="top" align="center">0.31</td>
<td valign="top" align="center">0.26</td>
<td valign="top" align="center">0.08</td>
<td valign="top" align="center">0.08</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">0.19</td>
<td valign="top" align="center">0.01</td>
<td valign="top" align="center">0.06</td>
<td valign="top" align="center">0.25</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">MT4</td>
<td valign="top" align="center">4.05</td>
<td valign="top" align="center">1.32</td>
<td valign="top" align="center">0.14</td>
<td valign="top" align="center">0.18</td>
<td valign="top" align="center">0.18</td>
<td valign="top" align="center">0.08</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">0.20</td>
<td valign="top" align="center">0.01</td>
<td valign="top" align="center">0.07</td>
<td valign="top" align="center">0.57</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">FL1</td>
<td valign="top" align="center">7.80</td>
<td valign="top" align="center">0.93</td>
<td valign="top" align="center">0.35</td>
<td valign="top" align="center">0.09</td>
<td valign="top" align="center">0.07</td>
<td valign="top" align="center">0.12</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">0.25</td>
<td valign="top" align="center">0.02</td>
<td valign="top" align="center">0.05</td>
<td valign="top" align="center">0.11</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">FL2</td>
<td valign="top" align="center">7.64</td>
<td valign="top" align="center">0.64</td>
<td valign="top" align="center">0.52</td>
<td valign="top" align="center">0.16</td>
<td valign="top" align="center">0.34</td>
<td valign="top" align="center">0.09</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">0.18</td>
<td valign="top" align="center">0.05</td>
<td valign="top" align="center">0.09</td>
<td valign="top" align="center">0.44</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">FL3</td>
<td valign="top" align="center">7.44</td>
<td valign="top" align="center">1.34</td>
<td valign="top" align="center">0.58</td>
<td valign="top" align="center">0.14</td>
<td valign="top" align="center">0.10</td>
<td valign="top" align="center">0.03</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">0.10</td>
<td valign="top" align="center">0.08</td>
<td valign="top" align="center">0.07</td>
<td valign="top" align="center">0.20</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">CT1</td>
<td valign="top" align="center">7.70</td>
<td valign="top" align="center">2.50</td>
<td valign="top" align="center">1.58</td>
<td valign="top" align="center">0.66</td>
<td valign="top" align="center">0.08</td>
<td valign="top" align="center">0.05</td>
<td valign="top" align="center">0.59</td>
<td valign="top" align="center">0.36</td>
<td valign="top" align="center">0.21</td>
<td valign="top" align="center">0.03</td>
<td valign="top" align="center">0.20</td></tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">CT2</td>
<td valign="top" align="center">7.56</td>
<td valign="top" align="center">4.85</td>
<td valign="top" align="center">1.79</td>
<td valign="top" align="center">0.46</td>
<td valign="top" align="center">0.17</td>
<td valign="top" align="center">0.02</td>
<td valign="top" align="center">0.43</td>
<td valign="top" align="center">0.15</td>
<td valign="top" align="center">0.27</td>
<td valign="top" align="center">0.03</td>
<td valign="top" align="center">0.17</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">CT3</td>
<td valign="top" align="center">7.28</td>
<td valign="top" align="center">4.98</td>
<td valign="top" align="center">2.26</td>
<td valign="top" align="center">1.50</td>
<td valign="top" align="center">0.13</td>
<td valign="top" align="center">0.13</td>
<td valign="top" align="center">0.26</td>
<td valign="top" align="center">0.54</td>
<td valign="top" align="center">0.12</td>
<td valign="top" align="center">0.05</td>
<td valign="top" align="center">0.42</td></tr>
<tr>
<td valign="top" align="left">Sediments</td>
<td valign="top" align="left">SA1</td>
<td valign="top" align="center">8.00</td>
<td valign="top" align="center">0.53</td>
<td valign="top" align="center">0.79</td>
<td valign="top" align="center">2.00</td>
<td valign="top" align="center">0.20</td>
<td valign="top" align="center">0.19</td>
<td valign="top" align="center">0.03</td>
<td valign="top" align="center">0.18</td>
<td valign="top" align="center">0.15</td>
<td valign="top" align="center">1.35</td>
<td valign="top" align="center">0.13</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">SA2</td>
<td valign="top" align="center">8.20</td>
<td valign="top" align="center">0.56</td>
<td valign="top" align="center">1.89</td>
<td valign="top" align="center">3.56</td>
<td valign="top" align="center">0.14</td>
<td valign="top" align="center">0.19</td>
<td valign="top" align="center">0.02</td>
<td valign="top" align="center">0.20</td>
<td valign="top" align="center">0.11</td>
<td valign="top" align="center">11.28</td>
<td valign="top" align="center">0.19</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">SA3</td>
<td valign="top" align="center">8.04</td>
<td valign="top" align="center">0.32</td>
<td valign="top" align="center">1.15</td>
<td valign="top" align="center">2.00</td>
<td valign="top" align="center">0.10</td>
<td valign="top" align="center">0.78</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">2.78</td>
<td valign="top" align="center">0.15</td>
<td valign="top" align="center">1.80</td>
<td valign="top" align="center">0.21</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">SD1</td>
<td valign="top" align="center">8.35</td>
<td valign="top" align="center">0.67</td>
<td valign="top" align="center">0.72</td>
<td valign="top" align="center">1.09</td>
<td valign="top" align="center">0.12</td>
<td valign="top" align="center">0.08</td>
<td valign="top" align="center">0.19</td>
<td valign="top" align="center">0.15</td>
<td valign="top" align="center">0.26</td>
<td valign="top" align="center">0.23</td>
<td valign="top" align="center">0.18</td></tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">SD2</td>
<td valign="top" align="center">8.34</td>
<td valign="top" align="center">0.61</td>
<td valign="top" align="center">3.30</td>
<td valign="top" align="center">11.06</td>
<td valign="top" align="center">0.44</td>
<td valign="top" align="center">2.02</td>
<td valign="top" align="center">0.29</td>
<td valign="top" align="center">6.09</td>
<td valign="top" align="center">2.33</td>
<td valign="top" align="center">11.90</td>
<td valign="top" align="center">4.33</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">SD3</td>
<td valign="top" align="center">7.75</td>
<td valign="top" align="center">0.16</td>
<td valign="top" align="center">6.58</td>
<td valign="top" align="center">11.71</td>
<td valign="top" align="center">0.31</td>
<td valign="top" align="center">0.79</td>
<td valign="top" align="center">0.03</td>
<td valign="top" align="center">2.20</td>
<td valign="top" align="center">0.08</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">2.71</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">SP1</td>
<td valign="top" align="center">8.06</td>
<td valign="top" align="center">0.16</td>
<td valign="top" align="center">0.75</td>
<td valign="top" align="center">0.50</td>
<td valign="top" align="center">0.09</td>
<td valign="top" align="center">0.10</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">0.13</td>
<td valign="top" align="center">0.11</td>
<td valign="top" align="center">0.38</td>
<td valign="top" align="center">0.31</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">SP2</td>
<td valign="top" align="center">8.20</td>
<td valign="top" align="center">0.25</td>
<td valign="top" align="center">0.69</td>
<td valign="top" align="center">0.43</td>
<td valign="top" align="center">0.08</td>
<td valign="top" align="center">0.09</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">0.15</td>
<td valign="top" align="center">0.07</td>
<td valign="top" align="center">0.39</td>
<td valign="top" align="center">0.40</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">SP3</td>
<td valign="top" align="center">7.90</td>
<td valign="top" align="center">0.24</td>
<td valign="top" align="center">2.08</td>
<td valign="top" align="center">1.27</td>
<td valign="top" align="center">0.31</td>
<td valign="top" align="center">0.35</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">0.72</td>
<td valign="top" align="center">0.06</td>
<td valign="top" align="center">5.27</td>
<td valign="top" align="center">0.40</td>
</tr>
<tr>
<td valign="top" align="left">Weathered rocks</td>
<td valign="top" align="left">WA1</td>
<td valign="top" align="center">7.40</td>
<td valign="top" align="center">0.90</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">1.13</td>
<td valign="top" align="center">0.20</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">23.81</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">WA2</td>
<td valign="top" align="center">7.90</td>
<td valign="top" align="center">0.32</td>
<td valign="top" align="center">0.67</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">0.12</td>
<td valign="top" align="center">0.14</td>
<td valign="top" align="center">0.13</td>
<td valign="top" align="center">1.07</td>
<td valign="top" align="center">0.30</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">WA3</td>
<td valign="top" align="center">8.10</td>
<td valign="top" align="center">0.50</td>
<td valign="top" align="center">14.23</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">1.17</td>
<td valign="top" align="center">1.16</td>
<td valign="top" align="center">0.21</td>
<td valign="top" align="center">23.93</td>
<td valign="top" align="center">4.65</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">WD1</td>
<td valign="top" align="center">7.99</td>
<td valign="top" align="center">0.36</td>
<td valign="top" align="center">0.78</td>
<td valign="top" align="center">1.53</td>
<td valign="top" align="center">0.59</td>
<td valign="top" align="center">0.19</td>
<td valign="top" align="center">0.07</td>
<td valign="top" align="center">0.33</td>
<td valign="top" align="center">0.12</td>
<td valign="top" align="center">1.73</td>
<td valign="top" align="center">0.44</td></tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">WD2</td>
<td valign="top" align="center">7.69</td>
<td valign="top" align="center">0.50</td>
<td valign="top" align="center">5.27</td>
<td valign="top" align="center">5.44</td>
<td valign="top" align="center">1.09</td>
<td valign="top" align="center">1.79</td>
<td valign="top" align="center">0.09</td>
<td valign="top" align="center">4.20</td>
<td valign="top" align="center">0.09</td>
<td valign="top" align="center">11.14</td>
<td valign="top" align="center">5.41</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">WD3</td>
<td valign="top" align="center">7.84</td>
<td valign="top" align="center">0.23</td>
<td valign="top" align="center">0.98</td>
<td valign="top" align="center">0.98</td>
<td valign="top" align="center">0.69</td>
<td valign="top" align="center">0.35</td>
<td valign="top" align="center">0.22</td>
<td valign="top" align="center">0.83</td>
<td valign="top" align="center">0.10</td>
<td valign="top" align="center">0.94</td>
<td valign="top" align="center">0.26</td></tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">WP1</td>
<td valign="top" align="center">7.56</td>
<td valign="top" align="center">1.87</td>
<td valign="top" align="center">3.36</td>
<td valign="top" align="center">2.92</td>
<td valign="top" align="center">2.33</td>
<td valign="top" align="center">0.22</td>
<td valign="top" align="center">1.16</td>
<td valign="top" align="center">0.42</td>
<td valign="top" align="center">5.42</td>
<td valign="top" align="center">0.51</td>
<td valign="top" align="center">3.89</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">WP2</td>
<td valign="top" align="center">7.86</td>
<td valign="top" align="center">2.02</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">10.37</td>
<td valign="top" align="center">2.39</td>
<td valign="top" align="center">1.01</td>
<td valign="top" align="center">0.34</td>
<td valign="top" align="center">1.99</td>
<td valign="top" align="center">2.87</td>
<td valign="top" align="center">0.22</td>
<td valign="top" align="center">2.14</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">WP3</td>
<td valign="top" align="center">7.80</td>
<td valign="top" align="center">2.27</td>
<td valign="top" align="center">13.45</td>
<td valign="top" align="center">59.47</td>
<td valign="top" align="center">1.81</td>
<td valign="top" align="center">0.93</td>
<td valign="top" align="center">0.82</td>
<td valign="top" align="center">2.53</td>
<td valign="top" align="center">11.08</td>
<td valign="top" align="center">18.41</td>
<td valign="top" align="center">53.29</td>
</tr>
<tr>
<td valign="top" align="left">Dripping waters</td>
<td valign="top" align="left">DW1</td>
<td valign="top" align="center">7.86</td>
<td valign="top" align="center">0.01</td>
<td valign="top" align="center">0.89</td>
<td valign="top" align="center">1.50</td>
<td valign="top" align="center">0.02</td>
<td valign="top" align="center">0.13</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">0.08</td>
<td valign="top" align="center">0.18</td>
<td valign="top" align="center">0.14</td>
<td valign="top" align="center">0.33</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">DW2</td>
<td valign="top" align="center">7.96</td>
<td valign="top" align="center">0.05</td>
<td valign="top" align="center">0.87</td>
<td valign="top" align="center">1.52</td>
<td valign="top" align="center">0.02</td>
<td valign="top" align="center">0.06</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">0.06</td>
<td valign="top" align="center">0.20</td>
<td valign="top" align="center">0.22</td>
<td valign="top" align="center">0.28</td>
</tr>
<tr>
<td valign="top" align="left"></td>
<td valign="top" align="left">DW3</td>
<td valign="top" align="center">7.76</td>
<td valign="top" align="center">0.01</td>
<td valign="top" align="center">0.68</td>
<td valign="top" align="center">1.85</td>
<td valign="top" align="center">0.02</td>
<td valign="top" align="center">0.06</td>
<td valign="top" align="center">/</td>
<td valign="top" align="center">0.05</td>
<td valign="top" align="center">0.20</td>
<td valign="top" align="center">0.20</td>
<td valign="top" align="center">0.33</td></tr>
</tbody></table>
<table-wrap-foot>
<attrib><italic>MT: soils on the mountaintop; CT: soils above the cave; FL: soils from the nearby farm land; WA: weathered rocks in dark zone; WD: weathered rocks in twilight zone; WP: weathered rocks in photic zone (i.e., entrance area); SA: sediments in dark zone; SD: sediments in twilight zone; SP: sediments in photic zone; DW: drip water.</italic></attrib>
<attrib><italic>/: below the detection limit.</italic></attrib>
</table-wrap-foot>
</table-wrap>
</sec>
<sec><title>Bacterial Community Compositions in Karst Habitats</title>
<p>At the phylum level, Proteobacteria and Actinobacteria were the most abundant groups in nearly all samples. For example, Proteobacteria comprised 20&#x2013;40% of bacterial populations in some weathered rock samples (WA1, WA2, WA3, and WD3) and acidic surface soils (MT1, MT2, and MT3) and >60% in drip waters. Verrucomicrobia and Acidobacteria were also abundant in soils (<bold>Figure <xref ref-type="fig" rid="F2">2</xref></bold>). Actinobacteria, Proteobacteria, and Acidobacteria were common in alkaline soils. Actinobacteria also dominated (40&#x2013;60%) in all weathered rock samples and two sediment samples (SD1 and SD3). Within the Proteobacteria, Alphaproteobacteria were the most abundant in the acidic surface soils and some weathered rock samples with high TOC content (<bold>Figure <xref ref-type="fig" rid="F3">3</xref></bold>), but their abundances decreased in the alkaline sediments and drip waters, which had the lowest TOC. Gammaproteobacteria and Betaproteobacteria were common in these low TOC samples (<bold>Figure <xref ref-type="fig" rid="F3">3</xref></bold>).</p>
<fig id="F2" position="float">
<label>FIGURE 2</label>
<caption><p><bold>Heatmap of 10 most abundant phyla in samples collected from Heshang Cave.</bold> Different colors denote samples of overlying soil (green), weathered rock (gray), sediment (brown), and drip water (blue). The pH and TOC for each sample are shown on the right, with pH, from acidic (red), neutral (orange), to alkaline (yellow) conditions, and TOC content from low (gray) to high (dark) values. Abbreviations are the same as listed for <bold>Figure <xref ref-type="fig" rid="F1">1</xref></bold>.</p></caption>
<graphic xlink:href="fmicb-07-01955-g002.tif"/>
</fig>
<fig id="F3" position="float">
<label>FIGURE 3</label>
<caption><p><bold>Relative abundance of proteobacterial class from different habitats at Heshang Cave.</bold> Different colors denote samples of overlying soil (green), weathered rock (gray), sediment (brown), and dripping water (blue). The pH and TOC for each sample are shown on the right, using a similar scheme as <bold>Figure <xref ref-type="fig" rid="F2">2</xref></bold>. Abbreviations are the same as described for <bold>Figure <xref ref-type="fig" rid="F1">1</xref></bold>.</p></caption>
<graphic xlink:href="fmicb-07-01955-g003.tif"/>
</fig>
<p>The Simpson (<bold>Figure <xref ref-type="fig" rid="F4">4A</xref></bold>) and Shannon indices (<bold>Figure <xref ref-type="fig" rid="F4">4B</xref></bold>) revealed that surface soils and cave sediments had the highest bacterial diversity and drip water samples had the lowest diversity. A cluster analysis of OTU-level diversity and PCoA based on weighted Unifrac results all revealed three distinct groups (<bold>Figures <xref ref-type="fig" rid="F5">5</xref></bold> and <bold><xref ref-type="fig" rid="F6">6</xref></bold>). Group I contained bacterial communities in all the overlying soils (MT, FL, and CT) and cave sediments in photic and dark zones. Group II consisted of bacterial communities from weathered cave rocks and twilight zone sediment samples. Group III was comprised of all drip water samples, and plotted at some distance away from the other groups in PCoA space (<bold>Figure <xref ref-type="fig" rid="F6">6</xref></bold>).</p>
<fig id="F4" position="float">
<label>FIGURE 4</label>
<caption><p><bold>Simpson <bold>(A)</bold> and Shannon <bold>(B)</bold> indices of 16S rRNA genes from microbial communities in different habitats at Heshang Cave.</bold> See methods for description of the one-way ANOVA (analysis of variance) calculations. Different letters (a&#x2013;f) above the bars showed significantly difference (<italic>P</italic> &#x003C; 0.05) among each habitat according to Duncan&#x2019;s multiple range test. Sample colors are the same as those in previous figures, and abbreviations described in <bold>Figure <xref ref-type="fig" rid="F1">1</xref></bold>.</p></caption>
<graphic xlink:href="fmicb-07-01955-g004.tif"/>
</fig>
<fig id="F5" position="float">
<label>FIGURE 5</label>
<caption><p><bold>Heatmap of operational taxonomic units (OTUs) (97% similarity) with relative abundance &#x2265; 2% from different habitats in the Heshang Cave ecosystem.</bold> OTU compositions of overlying soils, weathered rocks, sediments, and drip waters are highlighted in green, gray, brown, and blue, respectively. The pH and TOC for each sample are shown at the bottom, with color schemes matching <bold>Figure <xref ref-type="fig" rid="F2">2</xref></bold> and abbreviations described in <bold>Figure <xref ref-type="fig" rid="F1">1</xref></bold>.</p></caption>
<graphic xlink:href="fmicb-07-01955-g005.tif"/>
</fig>
<fig id="F6" position="float">
<label>FIGURE 6</label>
<caption><p><bold>Principal coordinate analysis (PCoA) plot based on weighted Unifrac results among samples collected from the Heshang Cave ecosystem.</bold> Samples abbreviations are the same as previous figures, and abbreviations are described in <bold>Figure <xref ref-type="fig" rid="F1">1</xref></bold>.</p></caption>
<graphic xlink:href="fmicb-07-01955-g006.tif"/>
</fig>
<p>Least discriminant analysis effect size confirmed that each karst habitat had its own indicator taxa, from phylum to genus levels (<bold>Figure <xref ref-type="fig" rid="F7">7</xref></bold>). Actinobacteria were specific to weathered rocks. Acidobacteria (18.85%), Verrucomicrobia (12.9%), and Planctomycetes (9.9%), Alphaproteobacteria (&#x223C; 55%), and Deltaproteobacteria (&#x223C;20%) were all common in overlying soils, while Chloroflexi (9.97%), Nitrospirae (7.19%), Gemmatimonadetes (4.61%), and Firmicutes (3.53%) were common in cave sediments. Proteobacteria in drip waters were distinctive from other habitats, specifically Gammaproteobacteria and Betaproteobacteria (<bold>Figure <xref ref-type="fig" rid="F7">7</xref></bold>). Key genera identified for each karst components were <italic>Crossiella, Euzebya</italic>, and <italic>Rubrobacter</italic> for weathered rocks, <italic>Bradyrhizobium</italic> and <italic>Acidothermus</italic> for overlying soils, <italic>Gaiella</italic> for cave sediments, and <italic>Sediminibacterium, Brevundimonas, Acidovorax, Hydrogenophaga, Polaromonas, Acinetobacter, Perlucidibaca</italic>, and <italic>Pseudomonas</italic> for drip waters (<bold>Figure <xref ref-type="fig" rid="F7">7</xref></bold>).</p>
<fig id="F7" position="float">
<label>FIGURE 7</label>
<caption><p><bold>Least discriminant analysis (LDA) effect size taxonomic cladogram comparing bacterial communities with a score higher than four.</bold> Nodes from inside to outside circles represent the bacterial taxon from phylum to genus level, respectively. Significant discriminant taxon to a specific habitat and its branch areas are highlighted with red, green, blue and pink, which correspond to overlying soils, sediments, weathered rocks and drip water, respectively. Yellow nodes represent taxa that do not significantly discriminate between habitats. The diameter of the node is positively correlated with the relative abundance of the taxon. Abbreviations of discriminant genus are indicated: A, <italic>Crossiella</italic>; B, <italic>Euzebya</italic>; C, <italic>Rubrobacter</italic>; D, <italic>Bradyrhizobium</italic>; E, <italic>Acidothermus</italic>; F, <italic>Gaiella</italic>; G, <italic>Sediminibacterium</italic>; H, <italic>Brevundimonas</italic>; I, <italic>Acidovorax</italic>; J, <italic>Hydrogenophaga</italic>; K, <italic>Polaromonas</italic>; L, <italic>Acinetobacter</italic>; M, <italic>Perlucidibaca</italic>; N, <italic>Pseudomonas</italic>.</p></caption>
<graphic xlink:href="fmicb-07-01955-g007.tif"/>
</fig>
<p>At the 97% similarity level, common OTUs in weathered rocks included OTU_13, which belonged to the Pseudonocardiales (Actinobacteria), and OTU_22, which was affiliated with the Solirubrobacterales (Actinobacteria) (<bold>Figure <xref ref-type="fig" rid="F5">5</xref></bold>). OTU_47, which belonged to the Chthoniobacterale<italic>s</italic> (Verrucomicrobia), was dominant in most overlying soils (CT and MT) (<bold>Figure <xref ref-type="fig" rid="F5">5</xref></bold>). OTU_54 of Moraxellaceae (Gammaproteobacteria) is the most abundant and unique in the drip water (<bold>Figure <xref ref-type="fig" rid="F5">5</xref></bold>). Notably, most of the identified OTUs are putative heterotrophs according to the carbon utilization by the closest phylogenetic isolates (approximately 59.4% with relative abundances > 5&#x2030;).</p>
</sec>
<sec><title>Environmental Controls on Bacterial Distribution</title>
<p>To identify the environmental parameters that correlate with bacterial community variability across the Heshang Cave ecosystem, RDA was performed using 12 environmental factors (<bold>Figure <xref ref-type="fig" rid="F8">8</xref></bold>). Among those investigated, pH (14.9% of the variability in community composition, <italic>p</italic>-value = 0.002), TOC (9.8%, <italic>p</italic>-value = 0.022) and K<sup>+</sup> (7.1%, <italic>p</italic>-value = 0.03) were crucial factors that correlated with bacterial community compositions at the phylum level (<bold>Figures <xref ref-type="fig" rid="F8">8A,B</xref></bold>). RDA analysis of proteobacterial class demonstrated 53.0% variation in total, in which pH and TOC accounted for 28.6% (<bold>Figure <xref ref-type="fig" rid="F8">8C</xref></bold>).</p>
<fig id="F8" position="float">
<label>FIGURE 8</label>
<caption><p><bold>Redundancy analysis (RDA) of 16S rRNA gene data and environmental factors at the phylum level (A,B)</bold> and the class level in Proteobacteria <bold>(C)</bold> among the whole cave ecosystem, and at the phylum level only among overlying soils <bold>(D)</bold>. The environmental factors with <italic>p</italic>-values &#x003C; 0.05 and <italic>p</italic>-values &#x003C; 0.01 are marked with one red asterisk and two red asterisks, respectively. Environmental factors in gray indicate the lack of significant effects on the bacterial community structure. Sample abbreviations are described from <bold>Figure <xref ref-type="fig" rid="F1">1</xref></bold>. Actino, Actinobacteria; Proteo, Proteobacteria; Acido, Acidobacteria; Chlorofl, Chloroflexi; Planctom, Planctomycetes; Bact, Bacteroidetes; Gemma, Gemmatimonadetes; Nitro, Nitrospirae; Verru, Verrucomicrobia; Firm, Firmicutes; Cand, Misc. Candidate Division groups; JL, Candidate Division JL-ETNP-Z39; Ther, Thermotogae; Cyano, Cyanobacteria; Defer, Deferribacteres; Arma, Armatimonadetes; Chla, Chlamydiae; Lent, Lentisphaerae; Deino, Deinococcus-Thermus; TA, Candidate Division TA06; WCHB, Candidate Division WCHB1-60; SM, Candidate Division SM2F11; BD, Candidate Division BD1-5; Fib, Fibrobacteres; NPL, Candidate Division NPL-UPA2; Syn, Synergistetes; Spir, Spirochaetae; Elus, Elusimicrobia; Tene, Tenericutes; WD, Candidate Division WD272.</p></caption>
<graphic xlink:href="fmicb-07-01955-g008.tif"/>
</fig>
<p>Different phyla showed specific correlations with pH, TOC, and K<sup>+</sup>. In particular, decreased relative abundances of Acidobacteria (<italic>R</italic><sup>2</sup>= 0.253, <italic>p</italic>-value = 0.004), Verrucomicrobia (<italic>R</italic><sup>2</sup>= 0.5097, <italic>p</italic>-value &#x003C; 0.0001) and Planctomycetes (<italic>R</italic><sup>2</sup>= 0.3003, <italic>p</italic>-value = 0.0014) significantly correlated with an increase in pH, while higher abundances of Gemmatimonadetes and Firmicutes significantly correlated to acidic pH. Furthermore, the higher the pH, the more abundant the Gammaproteobacteria (<italic>R</italic><sup>2</sup>= 0.167, <italic>p</italic> = 0.022) and Betaproteobacteria (<italic>R</italic><sup>2</sup>= 0.213, <italic>p</italic> = 0.009) class representation (<bold>Figure <xref ref-type="fig" rid="F8">8C</xref></bold>).</p>
<p>Relative abundances of Acidobacteria (<italic>R</italic><sup>2</sup>= 0.228, <italic>p</italic>-value = 0.0066), Verrucomicrobia (<italic>R</italic><sup>2</sup>= 0.1405, <italic>p</italic>-value = 0.0378), and Planctomycetes (<italic>R</italic><sup>2</sup>= 0.2024, <italic>p</italic>-value = 0.0111) were significantly positively related to TOC content (<bold>Figure <xref ref-type="fig" rid="F8">8B</xref></bold>). Bacterial communities from farmland soil, most of the cave sediment, and drip waters were positively correlated with pH and negatively correlated with K<sup>+</sup> and TOC content in RDA space (<bold>Figure <xref ref-type="fig" rid="F8">8A</xref></bold>). Bacterial communities in weathered rocks were plotted positively in RDA space with K<sup>+</sup>; Actinobacteria was the only phylum significantly correlated with K<sup>+</sup> content (<italic>R</italic><sup>2</sup>= 0.2832, <italic>p</italic>-value = 0.0021, <bold>Figures <xref ref-type="fig" rid="F8">8A,B</xref></bold>).</p>
<p>Lastly, the diversity of bacterial communities in surface soils was related to pH (40.3%) (<bold>Figure <xref ref-type="fig" rid="F8">8D</xref></bold>), and community position in RDA space indicated a strong positive correlation between the soil bacterial diversity and pH (<italic>R</italic><sup>2</sup> = 0.7223, <italic>p</italic>-value = 0.002; <bold>Figure <xref ref-type="fig" rid="F9">9</xref></bold>).</p>
<fig id="F9" position="float">
<label>FIGURE 9</label>
<caption><p><bold>Regression analysis between bacterial OTU diversity and pH values from overlying soil samples of Heshang Cave.</bold> Sample colors are the same as previous figures, and abbreviations used are listed for <bold>Figure <xref ref-type="fig" rid="F1">1</xref></bold>.</p></caption>
<graphic xlink:href="fmicb-07-01955-g009.tif"/>
</fig>
</sec>
</sec>
<sec><title>Discussion</title>
<p>Soil pH is widely accepted as a critical factor impacting the compositions of soil bacterial communities (<xref ref-type="bibr" rid="B19">Fierer and Jackson, 2006</xref>; <xref ref-type="bibr" rid="B44">Nicol et al., 2008</xref>; <xref ref-type="bibr" rid="B3">Baker et al., 2009</xref>; <xref ref-type="bibr" rid="B14">Davis et al., 2009</xref>; <xref ref-type="bibr" rid="B30">Jenkins et al., 2009</xref>; <xref ref-type="bibr" rid="B31">Jones et al., 2009</xref>; <xref ref-type="bibr" rid="B34">Lauber et al., 2009</xref>; <xref ref-type="bibr" rid="B12">Chu et al., 2010</xref>; <xref ref-type="bibr" rid="B52">Shen et al., 2013</xref>; <xref ref-type="bibr" rid="B37">Liu et al., 2014</xref>). Soil pH has also been shown to strongly impact relative abundances of certain groups of bacteria in soils, including the Acidobacteria, Gammaproteobacteria, and Betaproteobacteria (<xref ref-type="bibr" rid="B34">Lauber et al., 2009</xref>; <xref ref-type="bibr" rid="B52">Shen et al., 2013</xref>).</p>
<p>But, karst soils and other habitats associated with a single karst system are poorly represented in studies focused on bacterial community diversity and structure (<xref ref-type="bibr" rid="B67">Zhou et al., 2009</xref>; <xref ref-type="bibr" rid="B32">Kn&#x00E1;b et al., 2012</xref>). Therefore, our study expands this knowledge fundamentally, and the results demonstrate that pH plays a significant and important role in shifting bacterial community compositions in diverse karst habitats, and that each habitat has certain bacteria. Specifically, the most common bacteria identified from the karst soils above Heshang Cave were Acidobacteria, Verrucomicrobia, and Planctomycetes, with relative abundance of Acidobacteria and Verrucomicrobia matching those from other soils, at 20 and 23%, respectively (<xref ref-type="bibr" rid="B29">Janssen, 2006</xref>; <xref ref-type="bibr" rid="B7">Bergmann et al., 2011</xref>; <xref ref-type="bibr" rid="B23">Greening et al., 2015</xref>). The higher abundances of Alphaproteobacteria and Deltaproteobacteria in surface soils from the Heshang Cave ecosystem were similar to those found from other soils (<xref ref-type="bibr" rid="B29">Janssen, 2006</xref>; <xref ref-type="bibr" rid="B53">Spain et al., 2009</xref>). Heshang Cave sediments were dominated by Chloroflexi, Nitrospirae, Gemmatimonadetes, and Firmicutes, which have also been identified from cave sediments elsewhere around the word, such as in the Western Carpathians of Romania (<xref ref-type="bibr" rid="B17">Epure et al., 2014</xref>) and Jinjia Cave from the east Gansu Province of China (<xref ref-type="bibr" rid="B59">Wu et al., 2015</xref>). Actinobacteria dominated the weathered cave wall communities in Heshang Cave, and this phylum is commonly found in cave environments, such as the weathered rocks of the Buda thermal Karst System (<xref ref-type="bibr" rid="B9">Borsodi et al., 2012</xref>), Grotta dei Cervi in Italy (<xref ref-type="bibr" rid="B24">Groth et al., 2001</xref>) and other cave walls (<xref ref-type="bibr" rid="B42">Mulec et al., 2012a</xref>,<xref ref-type="bibr" rid="B43">b</xref>). Proteobacteria, specifically Gammaproteobacteria and Betaproteobacteria, are the most abundant bacteria in the drip waters, including the ones in Heshang Cave (<xref ref-type="bibr" rid="B64">Yun et al., 2016</xref>).</p>
<p>Our study also provides unique information about the relationship between environmental variability, especially pH, and bacterial community diversity and the abundance of specific groups from a single karst system. Overall, diversity indices for the soil bacterial community showed a positive correlation with pH (<bold>Figure <xref ref-type="fig" rid="F9">9</xref></bold>). However, while previous studies indicate a positive correlation between Alphaproteobacteria and pH in soils (<xref ref-type="bibr" rid="B48">Rousk et al., 2010</xref>; <xref ref-type="bibr" rid="B5">Bartram et al., 2014</xref>), our results showed a negative correlation between Alphaproteobacteria and pH (<italic>R</italic><sup>2</sup> = 0.409, <italic>p</italic>-value = 0.0001). We did not observe any positive correlation between the relative abundance of Actinobacteria and pH, in contrast to previous reports (<xref ref-type="bibr" rid="B52">Shen et al., 2013</xref>). The discrepancies may be because the other studies were done in somewhat natural or pristine conditions related with pH (<xref ref-type="bibr" rid="B34">Lauber et al., 2009</xref>; <xref ref-type="bibr" rid="B52">Shen et al., 2013</xref>). It is likely that surface soils near Heshang Cave have already become acidified because of increased acid rainfall in the central China (<bold>Figure <xref ref-type="fig" rid="F1">1A</xref></bold>). As such, the bacterial diversity that we uncovered may have already adapted to decreasing pH. But, because we evaluated the community compositional changes at low taxonomic resolution, it is possible that higher taxonomic resolution (i.e., at the order- and familial-levels) may reveal more detailed effects of pH change on community composition. Future research should compare results from pristine soils with those known to be impacted by acidification, as well as focus on diversity changes at higher taxonomic resolution. For instance, changes in pH and lower NH<sub>3</sub> in a soil environment (<xref ref-type="bibr" rid="B61">Xu and Gao, 2011</xref>) have been linked to shifts from ammonia-oxidizing bacteria to archaea (<xref ref-type="bibr" rid="B66">Zhao et al., 2016</xref>). Recently, soil acidification due to increasing acid rainfall in China was linked to a decrease in the microbial abundance (<xref ref-type="bibr" rid="B58">Wu et al., 2006</xref>; <xref ref-type="bibr" rid="B60">Xu et al., 2015</xref>), as well as the diversity (<xref ref-type="bibr" rid="B65">Zhalnina et al., 2015</xref>), which may result in a decrease in microbial functional diversity because functional gene diversity is significantly and positively correlated with taxonomic diversity (<xref ref-type="bibr" rid="B20">Fierer et al., 2013</xref>).</p>
<p>Moreover, pH also plays a significant role in controlling the rates of microbial decomposition of organic matter (<xref ref-type="bibr" rid="B56">Wakelin et al., 2008</xref>). Although most cave systems are predominately oligotrophic habitats (<xref ref-type="bibr" rid="B4">Barton and Jurado, 2007</xref>), heterotrophs, which fed on organic matter, account for &#x2265;75% of microbial communities in many caves (<xref ref-type="bibr" rid="B41">Mikell et al., 1996</xref>). Our results showed that the closest relatives associated with Planctomycetes (<xref ref-type="bibr" rid="B22">Fuerst, 1995</xref>), Verrucomicrobia (<xref ref-type="bibr" rid="B25">Hedlund et al., 1997</xref>), and Acidobacteria (<xref ref-type="bibr" rid="B57">Ward et al., 2009</xref>) were either chemoorganotrophs or aerobic heterotrophs. These putative metabolisms were highly dependent on organic matter, which explains the relationship between TOC with bacterial community composition in both soil and cave samples, specifically the relative abundances of Actinobacteria, Verrucomicrobia, Gammaproteobacteria, and Deltaproteobacteria (<bold>Figures <xref ref-type="fig" rid="F8">8B,C</xref></bold>). These results are also confirmed by previous studies (<xref ref-type="bibr" rid="B37">Liu et al., 2014</xref>). Because the decrease of pH from 8.5 to 7.4 dramatically increases the decomposing rates of organic matter (<xref ref-type="bibr" rid="B35">Leahy and Colwell, 1990</xref>) by heterotrophs, the alkaline status of karst soils and related habitats would maintain a lower decomposition rate of organic matter. However, soil acidification and penetration of acidic fluids to greater depths within a karst system due to the increase in the amount of both precipitation (<xref ref-type="bibr" rid="B47">Pu et al., 2011</xref>) and acid rainfall can remarkably enhance microbial decomposition of organic matter in karst areas and result in an increase of CO<sub>2</sub> release in the future, which would in turn likely cause a linked effect between pH and TOC on microbial activities in karst ecosystems.</p>
<p>Besides pH and TOC, potassium content also significantly correlated with bacterial communities in the Heshang Cave ecosystem. Potassium, which can affect the functions of transporters through controlling the cytosolic ionic strength (<xref ref-type="bibr" rid="B49">Saxena et al., 2015</xref>), can also affect microbial community diversity and composition (<xref ref-type="bibr" rid="B40">Mendes et al., 2014</xref>; <xref ref-type="bibr" rid="B46">Pereira et al., 2014</xref>; <xref ref-type="bibr" rid="B54">Stroobants et al., 2014</xref>; <xref ref-type="bibr" rid="B2">Archer et al., 2015</xref>; <xref ref-type="bibr" rid="B36">Li et al., 2015</xref>; <xref ref-type="bibr" rid="B49">Saxena et al., 2015</xref>). K<sup>+</sup> and pH correlated to specific taxonomic groups, such as <italic>Bacillus</italic> and <italic>Pseudomonas</italic>, in the cave sediments and drip waters, respectively (<bold>Figure <xref ref-type="fig" rid="F7">7</xref></bold>), and these bacteria may play a dominant role in releasing potassium into the environment during pH changes within the karst system (<xref ref-type="bibr" rid="B28">Hu et al., 2006</xref>; <xref ref-type="bibr" rid="B40">Mendes et al., 2014</xref>).</p>
<p>In summary, the results from this study indicate that soil acidification due to the increase in acid rainfall and enhanced monsoonal precipitation in central China is expected to impact the bacterial communities throughout the entire karst system, from surface soils to percolating epikarst waters, to cave sediments and rocks. The bacterial communities that are mostly affected by acidification will be those in areas of the karst where carbonate rock dissolution and pH buffering will diminish through time, such as from inside the cave. The impact is attributed to the penetration of acidic solutions into the deep karst system, as well as increased rates of decomposing organic matter decomposition in karst soils and shallow epikarst under acidic conditions. This will further decrease the TOC that may otherwise enter the subsurface. Higher rates of organic matter decomposition due to acidification will also increase the release of CO<sub>2</sub> into the soils and epikarst waters, which will lead to enhanced carbonate rock dissolution and then allow additional acidic fluids to penetrate to greater depths in the subsurface karst. Additional research should target understanding the rates of organic matter decomposition by specific bacterial groups that are vulnerable to acidification in the alkaline habitats of the central China karst.</p>
</sec>
<sec><title>Author Contributions</title>
<p>YY completed the sample collection, DNA extraction, data analysis, and prepared the manuscript draft. HW designed the experiment, analyzed the data, and wrote the manuscript. BM, XX, and AE assisted with the partial data analysis. JZ, XQ, and YD helped with sample collection. AE helped with polishing the text and improving the structure and logic of the manuscript.</p>
</sec>
<sec><title>Conflict of Interest Statement</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
</body>
<back>
<ack>
<p>This study was supported by the NSFC project (41130207, 41572325), the 111 Project (grant No.B08030), and the Jones Endowment at the University of Tennessee.</p>
</ack>
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