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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Microbio.</journal-id>
<journal-title>Frontiers in Microbiology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Microbio.</abbrev-journal-title>
<issn pub-type="epub">1664-302X</issn>
<publisher>
<publisher-name>Frontiers Research Foundation</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fmicb.2012.00103</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Microbiology</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>SCC<italic>mec</italic> Type IX Element in Methicillin Resistant <italic>Staphylococcus</italic> <italic>aureus</italic> <italic>spa</italic> Type t337 (CC9) Isolated from Pigs and Pork in Thailand</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name><surname>Vestergaard</surname> <given-names>Martin</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Cavaco</surname> <given-names>Lina M.</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Sirichote</surname> <given-names>Pantip</given-names></name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Unahalekhaka</surname> <given-names>Aekkawat</given-names></name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Dangsakul</surname> <given-names>Worawat</given-names></name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Svendsen</surname> <given-names>Christina Aaby</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Aarestrup</surname> <given-names>Frank M.</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name><surname>Hendriksen</surname> <given-names>Rene S.</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="author-notes" rid="fn001">&#x0002A;</xref>
</contrib>
</contrib-group>
<aff id="aff1"><sup>1</sup><institution>WHO Collaborating Center for Antimicrobial Resistance in Food Borne Pathogens and European Union Reference Laboratory for Antimicrobial Resistance, National Food Institute, Technical University of Denmark</institution> <country>Kgs. Lyngby, Denmark</country></aff>
<aff id="aff2"><sup>2</sup><institution>Department of Medical Sciences, Regional Medical Sciences Center</institution> <country>Samut Songkhram, Thailand</country></aff>
<aff id="aff3"><sup>3</sup><institution>Department of Medical Sciences, Ministry of Public Health, National Institute of Health</institution> <country>Nonthaburi, Thailand</country></aff>
<author-notes>
<fn fn-type="edited-by"><p>Edited by: Axel Cloeckaert, Institut National de la Recherche Agronomique, France</p></fn>
<fn fn-type="edited-by"><p>Reviewed by: Patrick Rik Butaye, Ghent University, Belgium; George Golding, National Microbiology Laboratory, Canada</p></fn>
<fn fn-type="corresp" id="fn001"><p>&#x0002A;Correspondence: Rene S. Hendriksen, National Food Institute, Technical University of Denmark, Kemitorvet, Building 204, DK-2800 Kgs. Lyngby, Denmark. e-mail: <email>rshe&#x00040;food.dtu.dk</email></p></fn>
<fn fn-type="other" id="fn002"><p>This article was submitted to Frontiers in Antimicrobials, Resistance and Chemotherapy, a specialty of Frontiers in Microbiology.</p></fn>
</author-notes>
<pub-date pub-type="epub">
<day>22</day>
<month>03</month>
<year>2012</year>
</pub-date>
<pub-date pub-type="collection">
<year>2012</year>
</pub-date>
<volume>3</volume>
<elocation-id>103</elocation-id>
<history>
<date date-type="received">
<day>24</day>
<month>01</month>
<year>2012</year>
</date>
<date date-type="accepted">
<day>01</day>
<month>03</month>
<year>2012</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x000A9; 2012 Vestergaard, Cavaco, Sirichote, Unahalekhaka, Dangsakul, Svendsen, Aarestrup and Hendriksen.</copyright-statement>
<copyright-year>2012</copyright-year>
<license license-type="open-access" xlink:href="http://www.frontiersin.org/licenseagreement"><p>This is an open-access article distributed under the terms of the <uri xlink:href="http://creativecommons.org/licenses/by-nc/3.0/">Creative Commons Attribution Non Commercial License</uri>, which permits non-commercial use, distribution, and reproduction in other forums, provided the original authors and source are credited.</p></license>
</permissions>
<abstract>
<p>Methicillin resistant <italic>Staphylococcus</italic> <italic>aureus</italic> (MRSA) have emerged among livestock in several countries. In this study, we describe the results of a screening performed in pigs and raw pork samples in Thailand. Ten pork samples and 15 nasal swabs from pigs were collected from 2 markets and 1 pig farm in the Samuth Songkhram province in Thailand. MRSA were isolated using selective isolation procedures and confirmed by <italic>mecA</italic> PCR. The MRSA were characterized by antimicrobial susceptibility testing, pulsed field gel electrophoresis (PFGE), <italic>spa</italic> typing, SCC<italic>mec</italic> typing, and MLST. Resistance and virulence markers were screened using a microarray. Five of the pork samples and six pig nasal swabs were positive for MRSA. All 11 isolates belonged to <italic>spa</italic> type t337 but showed diversity in antimicrobial resistance patterns and PFGE profiles. Additionally, the isolates were sequence-typed; ST9, ST2136, ST2278 belonging to the clonal complex; CC9. All isolates harbored SCC<italic>mec</italic> IX and were resistant to 7 out of 14 tested antimicrobials; additional resistances to all antimicrobials tested were found in some of the pork and pig isolates and 1 pork isolate was resistant to 13 antimicrobials tested. Microarray analysis identified <italic>blaZ</italic>, <italic>aac-aphD</italic>, <italic>vga</italic>(A), <italic>tetM</italic>, and a <italic>tet</italic> efflux marker, in all strains and additionally <italic>ermB</italic> and <italic>aadD</italic>, <italic>cat</italic> and <italic>fex</italic>(A) in the pork isolates. None of the isolates were found PVL-positive, but enterotoxins were identified in all isolates. To our knowledge, only a few descriptions of MRSA in livestock and food products in Thailand have been observed but this is the first observation of MRSA CC9 associated with SCC<italic>mec</italic> IX in pork. This study indicates a likely widespread distribution of MRSA in pig and pork in Thailand and further investigation on the prevalence and importance of livestock associated MRSA in Thailand is needed.</p>
</abstract>
<kwd-group>
<kwd>MRSA</kwd>
<kwd>SCC<italic>mec</italic> type IX</kwd>
<kwd><italic>spa</italic> type t337</kwd>
<kwd>Thailand</kwd>
<kwd>pig</kwd>
<kwd>pork</kwd>
</kwd-group>
<counts>
<fig-count count="1"/>
<table-count count="1"/>
<equation-count count="0"/>
<ref-count count="14"/>
<page-count count="4"/>
<word-count count="3219"/>
</counts>
</article-meta>
</front>
<body>
<sec sec-type="introduction">
<title>Introduction</title>
<p>Methicillin resistant <italic>Staphylococcus aureus</italic> (MRSA) have recently emerged in livestock, mainly pigs, but also in other animal species (Catry et al., <xref ref-type="bibr" rid="B3">2010</xref>). Most isolates have belonged to CC398, which is also present in MSSA isolates from pigs (Voss et al., <xref ref-type="bibr" rid="B14">2005</xref>; van Belkum et al., <xref ref-type="bibr" rid="B13">2008</xref>; Hasman et al., <xref ref-type="bibr" rid="B6">2010</xref>), but other MRSA clones have also been found in pigs in Europe and North America, including CC1, CC5, CC8, CC9, CC30, and CC97<xref ref-type="fn" rid="fn1"><sup>1</sup></xref>. In China and Malaysia, isolates belonging to CC9 have been more frequently observed (Cui et al., <xref ref-type="bibr" rid="B4">2009</xref>; Neela et al., <xref ref-type="bibr" rid="B11">2009</xref>). However in South East Asia, there is still limited data on the occurrences of MRSA in livestock. In this study, we present the first description of MRSA isolated from pork in Thailand; <italic>S. aureus</italic> of <italic>spa</italic> type t337 belonging to CC9, harboring the SCC<italic>mec</italic> element type IX.</p>
</sec>
<sec sec-type="materials|methods">
<title>Materials and Methods</title>
<sec>
<title>Bacterial isolates</title>
<p>The <italic>S. aureus</italic> included in this study were isolated from samples collected the 10th of January 2011 from two open-air market shops in the city of Samuth Songkhram and in one nearby pig farm with breeding facilities, within the Samuth Songkhram province in Thailand. By convenience sampling 10 pork samples of 25&#x02009;g were obtained from the market, 5 different cuts from each shop, and 15 nasal swabs from live pigs from the farm. Meat samples and nasal swabs were inoculated in Mueller Hinton broth (Becton Dickinson, Franklin Lakes, NJ, USA) supplemented with 6.5% NaCl (225 and 10&#x02009;mL, respectively) which was incubated at 37&#x02009;&#x000B1;&#x02009;1&#x000B0;C for 18&#x02013;24&#x02009;h. One milliliter of MH culture was transferred to Tryptone Soya Broth (TSB; Oxoid, Cambridge, UK) supplemented with 4&#x02009;mg/L cefoxitin and 75&#x02009;mg/L aztreonam, and incubated at 37&#x02009;&#x000B1;&#x02009;1&#x000B0;C in 18&#x02013;24&#x02009;h. Ten microliters was streaked on Brilliance MRSA agar (Oxoid, Cambridge, UK) and incubated at 37&#x02009;&#x000B1;&#x02009;1&#x000B0;C for 24&#x02013;48&#x02009;h. Presumptive MRSA colonies were identified as denim blue colonies and these colonies were isolated on blood agar plates and thereafter kept frozen at &#x02212;70&#x000B0;C until further examination.</p>
</sec>
<sec>
<title>Antimicrobial susceptibility testing</title>
<p>MIC testing was performed using a commercially prepared, dehydrated panel, Sensititre, from TREK Diagnostic Systems, Ltd. (East Grinstead, England). The following antimicrobials and epidemiological cut-off values or clinical breakpoints were used in the study: cefoxitin, FOX (<italic>R</italic>&#x02009;&#x0003E;&#x02009;4&#x02009;mg/L); chloramphenicol, CHL (<italic>R</italic>&#x02009;&#x0003E;&#x02009;16&#x02009;mg/L); ciprofloxacin, CIP (<italic>R</italic>&#x02009;&#x0003E;&#x02009;1&#x02009;mg/L); erythromycin, ERY (<italic>R</italic>&#x02009;&#x0003E;&#x02009;1&#x02009;mg/L); florfenicol, FFN (<italic>R</italic>&#x02009;&#x0003E;&#x02009;8&#x02009;mg/L); gentamicin, GEN (<italic>R</italic>&#x02009;&#x0003E;&#x02009;2&#x02009;mg/L); penicillin, PEN (<italic>R</italic>&#x02009;&#x0003E;&#x02009;0.125&#x02009;mg/L); spectinomycin, SPE (<italic>R</italic>&#x02009;&#x0003E;&#x02009;64&#x02009;mg/L); streptomycin, STR (<italic>R</italic>&#x02009;&#x0003E;&#x02009;16&#x02009;mg/L); sulfamethoxazole, SMX (<italic>R</italic>&#x02009;&#x0003E;&#x02009;128&#x02009;mg/L); tetracycline, TET (<italic>R</italic>&#x02009;&#x0003E;&#x02009;1&#x02009;mg/L); tiamulin, TIA (<italic>R</italic>&#x02009;&#x0003E;&#x02009;16&#x02009;mg/L); trimethoprim, TMP (<italic>R</italic>&#x02009;&#x0003E;&#x02009;8&#x02009;mg/L); sulfamethoxazole&#x02009;&#x0002B;&#x02009;trimethoprim, SXT (<italic>R</italic>&#x02009;&#x0003E;&#x02009;2&#x02009;mg/L). The quinolone-resistant determining region (QRDR) regions of staphylococcal topoisomerase genes were amplified and sequenced in one isolate; 3-P7 (N) using the primers described by Schmitz et al. (<xref ref-type="bibr" rid="B12">1998</xref>).</p>
</sec>
<sec>
<title>Detection of the mecA gene, spa-, and SCCmec types</title>
<p>The presence of the <italic>mecA</italic> gene was determined using a multiplex PCR directed against the 16S ribosomal RNA (presence of DNA), the <italic>mecA</italic> gene, and the <italic>nucA</italic> gene (presence of <italic>S</italic>. <italic>aureus</italic>) as described previously by Maes et al. (<xref ref-type="bibr" rid="B9">2002</xref>). MRSA isolates were <italic>spa</italic> &#x02013; typed using a conventional PCR assay described by Hasman et al. (<xref ref-type="bibr" rid="B6">2010</xref>), and a multiplex PCR was performed to identify the SCC<italic>mec</italic> cassette (Kondo et al., <xref ref-type="bibr" rid="B7">2007</xref>).</p>
</sec>
<sec>
<title>MLST typing</title>
<p>MLST was performed by the method previously described by Enright et al. (<xref ref-type="bibr" rid="B5">2000</xref>), on all of isolates. The individual MLST types were assigned to the specific CC types utilizing the eBURST<xref ref-type="fn" rid="fn2"><sup>2</sup></xref>.</p>
</sec>
<sec>
<title>Pulsed field gel electrophoresis</title>
<p>Pulsed field gel electrophoresis (PFGE) was performed according to Murchan et al. (<xref ref-type="bibr" rid="B10">2003</xref>) using <italic>Sma</italic>I restriction. The comparative analysis of the PFGE profiles was performed by using the Bionumerics software version 4.6 (Applied Maths, Sint-Martens-Latem, Belgium) and the Dice correlation coefficient for band matching with a 1.0% position tolerance and an optimization at 1.0%.</p>
</sec>
<sec>
<title>Genotyping</title>
<p>All isolates were characterized using the Identibac <italic>Staphylococcus aureus</italic> genotyping microarray performed at the Alere Laboratories (Alere Labs; Jena, Germany), investigating the presence of resistance genes and virulence markers. The array results were interpreted according to manufacturer recommendations.</p>
</sec>
</sec>
<sec>
<title>Results</title>
<p>Among the 25 samples, 11 isolates; 5 from raw pork and 6 from pigs were isolated, identified as MRSA and confirmed to harbor the <italic>mecA</italic> gene. The <italic>mecA</italic> gene was carried on the SCC<italic>mec</italic> element type IX. Among the isolates only a single <italic>spa</italic> type was identified; t337. MLST typing revealed the pork isolate as belonging to three MLST types; ST2136 (<italic>n</italic>&#x02009;&#x0003D;&#x02009;3), ST9 (<italic>n</italic>&#x02009;&#x0003D;&#x02009;1), and ST2278 (<italic>n</italic>&#x02009;&#x0003D;&#x02009;1) where the pig isolates belonged to ST2136 (<italic>n</italic>&#x02009;&#x0003D;&#x02009;5) and ST9 (<italic>n</italic>&#x02009;&#x0003D;&#x02009;1) but both within CC9 (Figure <xref ref-type="fig" rid="F1">1</xref>). ST2278 was assigned as a new MLST types not previously observed. ST9 and ST2278 both differed with one allelic difference compared to the predominating MLST; ST2136 in this study.</p>
<fig id="F1" position="float">
<label>Figure 1</label>
<caption><p><bold>Dendrographic analysis of PFGE (<italic>Sma</italic>I) of methicillin resistant <italic>Staphylococcus</italic> <italic>aureus</italic> isolates originating from pork and pigs in Thailand</bold>. Black squares in the dendrogramme represent the isolates as being resistant. The codes of the antimicrobials are listed in the methods section. All isolates were collected the 10th of January 2011.</p></caption>
<graphic xlink:href="fmicb-03-00103-g001.tif"/>
</fig>
<p>A high level of antimicrobial resistance was observed among all of the MRSA isolates showing resistance to 7 out of the 14 antimicrobials tested (Figure <xref ref-type="fig" rid="F1">1</xref>). This included FOX, CIP, GEN, PEN, TET, TIA, and TMP, respectively. All five pork isolates conferred resistance to both CHL and FFN. Additionally, four (80%) of the five pork isolates also conferred resistance to ERY (Figure <xref ref-type="fig" rid="F1">1</xref>).</p>
<p>The genotypic characterization of the strains showed the presence of <italic>blaZ</italic>, <italic>aac-aphD</italic>, <italic>vga</italic>(A), <italic>tetM</italic>, and a <italic>tet</italic> efflux marker, besides the <italic>mecA</italic> gene. Some of the pork samples were found additionally positive to <italic>ermB</italic> and <italic>aadD</italic>, <italic>cat</italic> and <italic>fex</italic>(A).</p>
<p>Two single base-pair substitutions were identified in the QRDRs of one of the pig isolates resistant to ciprofloxacin. The isolate had a mutation at codon 84 (TCA [Ser]&#x02009;&#x02192;&#x02009;TTA [Leu]) in <italic>gyrA</italic> and codon 80 (TCC [Ser]&#x02009;&#x02192;&#x02009;TTC [Phe]) in <italic>grlA</italic>. All pig strains and some pork meat strains harbored several enterotoxin genes (<italic>entG</italic>, <italic>entI</italic>, <italic>entM</italic>, <italic>entN</italic>, and <italic>entO</italic>). PVL, TSST-1, and exfoliative toxins were not found in any of the isolates (Table <xref ref-type="table" rid="T1">1</xref>).</p>
<table-wrap position="float" id="T1">
<label>Table 1</label>
<caption><p><bold>Distribution of antimicrobial and virulence factors <italic>Staphylococcus</italic> <italic>aureus</italic> isolates originating from pork and pigs in Thailand</bold>.</p></caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th align="left">Country</th>
<th align="left">Source</th>
<th align="left">No. of isolates</th>
<th colspan="14" align="center">No. and (%) of isolates with<hr/></th>
</tr>
<tr>
<th align="left"/>
<th align="left"/>
<th align="left"/>
<th colspan="9" align="center">Antimicrobial resistance genes<hr/></th>
<th colspan="5" align="center">Virulence markers<hr/></th>
</tr>
<tr>
<th align="left"/>
<th align="left"/>
<th align="left"/>
<th align="left"><italic>blaZ</italic><sup>1</sup></th>
<th align="left"><italic>ermB</italic><sup>2</sup></th>
<th align="left"><italic>aac-</italic><italic>aphD</italic><sup>3</sup></th>
<th align="left"><italic>aadD</italic><sup>3</sup></th>
<th align="left"><italic>vga</italic>(A)<sup>4</sup></th>
<th align="left"><italic>tetM</italic><sup>5</sup></th>
<th align="left"><italic>Tet</italic> <italic>efflux</italic><sup>5</sup></th>
<th align="left"><italic>cat</italic> <italic>genes</italic><sup>6</sup></th>
<th align="left"><italic>fex</italic>(A)<sup>7</sup></th>
<th align="left"><italic>entG</italic><sup>8</sup></th>
<th align="left"><italic>entI</italic><sup>8</sup></th>
<th align="left"><italic>entM</italic><sup>8</sup></th>
<th align="left"><italic>entN</italic><sup>8</sup></th>
<th align="left"><italic>entO</italic><sup>8</sup></th>
</tr>
</thead>
<tbody>
<tr>
<td align="left">Thailand</td>
<td align="left">Pig nasal swab</td>
<td align="left">6</td>
<td align="left">6 (100)</td>
<td align="left">0 (0)</td>
<td align="left">6 (100)</td>
<td align="left">0 (0)</td>
<td align="left">6 (100)</td>
<td align="left">6 (100)</td>
<td align="left">6 (100)</td>
<td align="left">0 (0)</td>
<td align="left">0 (0)</td>
<td align="left">6 (100)</td>
<td align="left">6 (100)</td>
<td align="left">6 (100)</td>
<td align="left">6 (100)</td>
<td align="left">6 (100)</td>
</tr>
<tr>
<td align="left">Thailand</td>
<td align="left">Raw pork</td>
<td align="left">5</td>
<td align="left">5 (100)</td>
<td align="left">4 (80)</td>
<td align="left">5 (100)</td>
<td align="left">4 (80)</td>
<td align="left">5 (100)</td>
<td align="left">5 (100)</td>
<td align="left">5 (100)</td>
<td align="left">1 (20)</td>
<td align="left">5 (100)</td>
<td align="left">4 (80)</td>
<td align="left">3 (60)</td>
<td align="left">3 (60)</td>
<td align="left">4 (80)</td>
<td align="left">5 (100)</td>
</tr>
<tr>
<td align="left">Total</td>
<td align="left"/>
<td align="left">11</td>
<td align="left">11 (100)</td>
<td align="left">4 (36)</td>
<td align="left">11 (100)</td>
<td align="left">4 (36)</td>
<td align="left">11 (100)</td>
<td align="left">11 (100)</td>
<td align="left">11 (100)</td>
<td align="left">1 (9)</td>
<td align="left">5 (45)</td>
<td align="left">10 (91)</td>
<td align="left">9 (82)</td>
<td align="left">9 (82)</td>
<td align="left">10 (91)</td>
<td align="left">11 (100)</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<p><italic>The following genes confer resistance to: <sup>1</sup>penicillin; <sup>2</sup>erythromycin; <sup>3</sup>gentamicin; <sup>4</sup>tiamulin; <sup>5</sup>tetracycline; <sup>6</sup>chloramphenicol; <sup>7</sup>florfenicol; <sup>8</sup>enterotoxins. The isolates did not harbor the following antimicrobial resistance genes: <italic>ermA</italic>, <italic>ermC</italic>, <italic>dfrA</italic>, and <italic>tetK</italic>. The isolates did not harbor the following virulence genes; Panton Valentine Leucocidin PVL- LukS-PV and Luk F-PV, Toxic Shock syndrome Toxin &#x02013; TSST-1 markers and Exfoliative toxins markers <italic>etA</italic>, <italic>etB</italic>, <italic>etD</italic></italic>.</p>
</table-wrap-foot>
</table-wrap>
<p>Pulsed field gel electrophoresis revealed a high diversity among the 11 isolates with eight unique <italic>Sma</italic>I patterns divided into two groups (pork and pigs) defined by 75% similarity. Three PFGE clusters with indistinguishable types were observed, of which one cluster consisted of isolates from two raw pork isolates displaying a different antimicrobial resistance profile. The two remaining clusters consisted of pairs of pork isolates with identical antimicrobial resistance patterns, by pairs (Figure <xref ref-type="fig" rid="F1">1</xref>).</p>
</sec>
<sec sec-type="discussion">
<title>Discussion</title>
<p>Methicillin resistance in livestock associated MRSA (LA-MRSA) has mostly been related to ST398 carrying the SCC<italic>mec</italic> IV and V elements (Catry et al., <xref ref-type="bibr" rid="B3">2010</xref>). However, CC9 MRSA has been found as the dominant subtype in isolates originating from pigs in Asia; China, and Malaysia where the isolates contained the SCC<italic>mec</italic> III and SCC<italic>mec</italic> V, respectively (Cui et al., <xref ref-type="bibr" rid="B4">2009</xref>; Neela et al., <xref ref-type="bibr" rid="B11">2009</xref>). We confirmed this observation as all isolates in this study were <italic>spa</italic> type t337 and MLST of the isolates confirmed its association with CC9.</p>
<p>Recently, a novel SCC<italic>mec</italic> element; IX was described related to CC398 in a healthy human originating from Thailand (Li et al., <xref ref-type="bibr" rid="B8">2011</xref>). We found that pig and pork isolates belonging to CC9-related MLST type and of <italic>spa</italic> type t337 have acquired the same SCC<italic>mec</italic> element IX.</p>
<p>This specific genotype has recently only been described in another study where four pigs from a farm situated in Lampoon province, Thailand belonged to ST9/t337 carrying the <italic>ccrAB</italic> type 1 and <italic>mec</italic> class C2 equivalent to SCC<italic>mec</italic> element IX (Anukool et al., <xref ref-type="bibr" rid="B1">2011</xref>). This finding strongly supports that LA-MRSA belonging to CC9-related MLST type and of <italic>spa</italic> type t337 has acquired the SCC<italic>mec</italic> element IX in Thailand.</p>
<p>The finding of pork isolates clustering separately from isolates from live animals is likely a consequence of the small sample sizes. Thus, there is no evidence if the pig farm were supplier to the shops at the market. However, this hypothesis needs to be further elucidated, as does the potential importance for human health.</p>
<p>In addition to the acquired methicillin resistance, the isolates conferred resistance to several antimicrobial agents including critical important antimicrobials for human health. In comparison to the antimicrobial resistance profile of the four pig isolates described by Anukool et al., we found similar high level of resistance to macrolides and chloramphenicol. However, this high frequency was only observed in pig isolates in contrast to the pork isolates where no resistances to these compounds were observed. In the study by Anukool et al. (<xref ref-type="bibr" rid="B1">2011</xref>) the authors suggest based on a negative result testing for the presence of the <italic>cfr</italic> gene that <italic>cat</italic> genes should be responsible for resistance to chloramphenicol. We however, found that the <italic>fex</italic>A gene was present in 80% of the tested pig isolates and only one isolate harbored <italic>cat</italic> genes. The high antimicrobial resistant profile among the isolates might be a result of the high selective pressure to antimicrobials used in the agriculture sector (Carlet et al., <xref ref-type="bibr" rid="B2">2011</xref>). This hypothesis is supported by the genetic diversity indicating that the isolates have been in the reservoir for some time. The resistant nature of these isolates and the harbored enterotoxins pose a great concern as they may cause problems in the treatment of humans with <italic>S. aureus</italic> infections. Likewise, MRSA might also pose a threat by possible spread into the community either by direct occupational contact to animals or by a more remote hypothesis of foodborne transmission.</p>
<p>In this study, we described the spread of the <italic>mecA</italic> gene to the <italic>S. aureus</italic> <italic>spa</italic> type t337 CC9, harbored on the novel SCC<italic>mec</italic> IX element. We advocate the Thai authorities to embark on a broader investigation to measure the prevalence of LA-MRSA and to assess what actions to initiate in respect of control and prevention of the MRSA among livestock.</p>
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<title>Conflict of Interest Statement</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
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<p>We are grateful to Samut Songkhram provincial livestock office for granting permission, give advice, and provide the staff for guidance to the farm. Additionally, to Mr. Jacob Dyring Jensen from DTU-Food for outstanding technical support. FUNDING: This work was supported by the World Health Organization Global Foodborne Infections Network (GFN) and by a grant from the European Commission (CONCORD, agreement number 222718). Additionally, the travel to Thailand was funded by Jens Hansens Mindelegat.</p>
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