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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Med.</journal-id>
<journal-title>Frontiers in Medicine</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Med.</abbrev-journal-title>
<issn pub-type="epub">2296-858X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fmed.2025.1624682</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Medicine</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>A proposed model using glycation metrics and circulating biomarkers for the prevention of cardiovascular disease</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" corresp="yes">
<name><surname>Valk</surname> <given-names>Timothy</given-names></name>
<xref ref-type="corresp" rid="c001"><sup>&#x002A;</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/3058016/overview"/>
<role content-type="https://credit.niso.org/contributor-roles/validation/"/>
<role content-type="https://credit.niso.org/contributor-roles/methodology/"/>
<role content-type="https://credit.niso.org/contributor-roles/formal-analysis/"/>
<role content-type="https://credit.niso.org/contributor-roles/supervision/"/>
<role content-type="https://credit.niso.org/contributor-roles/investigation/"/>
<role content-type="https://credit.niso.org/contributor-roles/conceptualization/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-review-editing/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
</contrib>
<contrib contrib-type="author">
<name><surname>McMorrow</surname> <given-names>Carol</given-names></name>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
<role content-type="https://credit.niso.org/contributor-roles/formal-analysis/"/>
<role content-type="https://credit.niso.org/contributor-roles/visualization/"/>
<role content-type="https://credit.niso.org/contributor-roles/methodology/"/>
<role content-type="https://credit.niso.org/contributor-roles/conceptualization/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-review-editing/"/>
</contrib>
</contrib-group>
<aff><institution>CardiacData Analytics</institution>, <addr-line>Winter Park, FL</addr-line>, <country>United States</country></aff>
<author-notes>
<fn fn-type="edited-by" id="fn0001">
<p>Edited by: Hammad Nazeer, Air University, Pakistan</p>
</fn>
<fn fn-type="edited-by" id="fn0002">
<p>Reviewed by: Mohammad Chand Jamali, Liwa University, United Arab Emirates</p>
<p>&#x00C7;a&#x011F;r&#x0131; Zorlu, Gaziosmanpa&#x015F;a University, T&#x00FC;rkiye</p>
</fn>
<corresp id="c001">&#x002A;Correspondence: Timothy Valk, <email>tim@cardiacdataanalytics.com</email></corresp>
</author-notes>
<pub-date pub-type="epub">
<day>12</day>
<month>08</month>
<year>2025</year>
</pub-date>
<pub-date pub-type="collection">
<year>2025</year>
</pub-date>
<volume>12</volume>
<elocation-id>1624682</elocation-id>
<history>
<date date-type="received">
<day>07</day>
<month>05</month>
<year>2025</year>
</date>
<date date-type="accepted">
<day>30</day>
<month>06</month>
<year>2025</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x00A9; 2025 Valk and McMorrow.</copyright-statement>
<copyright-year>2025</copyright-year>
<copyright-holder>Valk and McMorrow</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<sec id="sec1">
<title>Introduction</title>
<p>Cardiovascular aging starts early in life due to the glycation of critical proteins, though its progression remains undetected in the formative years. The glycation reaction affects all tissues by the same non enzymatic irreversible reaction. The variables are the pH, temperature, glucose concentration, and the specific protein. This relationship implies that glycated blood biomarkers could potentially be used as a proxy for assessing <italic>in situ</italic> myocardial changes.</p>
</sec>
<sec id="sec2">
<title>Methods</title>
<p>Laboratory tests for troponin I (cTnI), hemoglobin A1c (A1c), fructosamine, and low-density lipoprotein (LDL), were chosen to calculate the proxy for <italic>in situ</italic> glycation. An algorithm was developed incorporating these variables as individual measurements and as calculated metrics of glycation. This data was obtained from previous large group studies of variables and outcomes.</p>
</sec>
<sec id="sec3">
<title>Results</title>
<p>Modeling of glycation was determined for each variable. Using metrics from multiple studies, theoretical rates of glycation of LDL and troponin I were calculated. The glycated changes in LDL and troponin I were used to determine the increases above optimal physiological rates.</p>
</sec>
<sec id="sec4">
<title>Conclusion</title>
<p>Laboratory results of LDL, cTnI, A1c and fructosamine could be used sequentially to derive a cost-effective proxy for assessing <italic>in situ</italic> aging and deterioration of cardiovascular tissue. This model could theoretically predict the rate of cardiovascular aging by integrating four blood biomarkers into a dedicated algorithm guiding proactive diagnostics and treatment.</p>
</sec>
</abstract>
<kwd-group>
<kwd>glycation</kwd>
<kwd>biomarkers</kwd>
<kwd>algorithm</kwd>
<kwd>cardiovascular disease</kwd>
<kwd>prevention</kwd>
</kwd-group>
<counts>
<fig-count count="3"/>
<table-count count="2"/>
<equation-count count="0"/>
<ref-count count="151"/>
<page-count count="12"/>
<word-count count="11424"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-at-acceptance</meta-name>
<meta-value>Precision Medicine</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec sec-type="intro" id="sec5">
<label>1</label>
<title>Introduction</title>
<p>In 2021 cardiovascular disease caused over 21 million deaths worldwide, which is one third of all deaths globally. While this is commonly thought to be a disease of developed countries it is now known that over three quarters of the deaths are in low- and middle-income countries. Ischemic heart disease (IHD), specifically, stands as the leading cause of premature death in 146 countries for men and 98 countries for women (<xref ref-type="bibr" rid="ref1">1</xref>). While the classic myocardial infarction (MI) symptoms of chest pain and shortness of breath are often mentioned, they are in the minority of cases. Seventy to 80% of transient episodes of cardiac ischemia are not associated with any symptoms (<xref ref-type="bibr" rid="ref2">2</xref>). In asymptomatic middle-aged adults, 12.5% had evidence of silent myocardial ischemia when actively monitored during normal activity (<xref ref-type="bibr" rid="ref3">3</xref>). Additional data suggests 20&#x2013;60% of all myocardial infarctions are silent (<xref ref-type="bibr" rid="ref4">4</xref>, <xref ref-type="bibr" rid="ref5">5</xref>). For decades IHD progresses in adults without obvious symptoms. Frequently the initial presentation is cardiac arrest which affects over 350,000 individuals per year in the USA (<xref ref-type="bibr" rid="ref6">6</xref>). The ability to determine the progression of heart disease is a significant challenge. Algorithms such as the Framingham heart model which began in 1948 have limited use as the risk is only based on a 10-year projection (<xref ref-type="bibr" rid="ref7">7</xref>). Of those in the lowest risk quartile, 58% have subclinical and 36% significant atherosclerotic cardiovascular disease (<xref ref-type="bibr" rid="ref8">8</xref>). Artificial intelligence (AI) rare data predictive modeling improves the diagnosis of heart disease but requires analysis of unstable or abnormal cardiac and metabolic factors (<xref ref-type="bibr" rid="ref9">9</xref>). Present diagnostic methods require CT, MRI or PET scans, stress tests or cardiac catheterization to determine clinical heart disease; however they have difficulty in predicting it during the silent phase of development. A multinational study of 13,540 adults using 4,963 plasma protein concentrations showed only modest improvement when polygenic risk score was added to standard risk evaluation (<xref ref-type="bibr" rid="ref10">10</xref>). The polygenic data analysis required complex and expensive testing of 60 genetic variants. Certain population groups have a significantly greater risk of silent heart disease. Women often do not develop the classic symptoms of ischemia and are therefore underdiagnosed. In women with IHD, only 30% have chest pain as a prodrome for a MI (<xref ref-type="bibr" rid="ref11">11</xref>, <xref ref-type="bibr" rid="ref12">12</xref>). Minority populations have greater rate of heart disease and cardiac mortality due to a marked prevalence of hypertension, diabetes, lipid disorders and metabolic syndrome (<xref ref-type="bibr" rid="ref13">13</xref>). For decades the standard of care has been to evaluate apparently healthy individuals using resting electrocardiogram (EKG), lipid concentrations, blood pressure, blood glucose, smoking and family history and then decide a plan of action. However, this approach cannot determine the rate of cardiovascular deterioration. There are two overlooked facts about heart disease. (1) If an algorithm estimates a 20% risk of a cardiac event within 10&#x202F;years, it has predicted that one of five identical individuals will develop significant heart disease, but it cannot determine which specific individual will be affected. (2) The reported data on cardiac risk is error prone due to the significant number of silent events that are not detected. Present diagnostic evaluations are expensive, time consuming, and frequently invasive. They also only determine cardiac disease once it is clinically evident. Frequent testing by these methods is not feasible. Using the USA as an example, over 10,000,000 cardiac stress tests are done yearly at cost of an average of $1,000 per test (<xref ref-type="bibr" rid="ref14">14</xref>, <xref ref-type="bibr" rid="ref15">15</xref>). Over 40% of all Medicare part B medical imaging expenditures each year are spent on nuclear cardiac stress tests, a cost of $17 billion annually (<xref ref-type="bibr" rid="ref16">16</xref>). An estimated 32&#x2013;48% of all stress tests done each year may not be needed (<xref ref-type="bibr" rid="ref17">17</xref>). This does not include costs of outpatient care, hospitalizations, heart catheterizations and medications. The cost of cardiovascular disease in the USA alone for 2020 was greater than $300 billion and estimated to increase to over $1 trillion by 2050 (<xref ref-type="bibr" rid="ref18">18</xref>). The costs worldwide are difficult to estimate (<xref ref-type="bibr" rid="ref1">1</xref>). To sequentially determine the progression of asymptomatic heart disease would require a testing methodology that is cost effective, noninvasive, automated and correlates with <italic>in situ</italic> cardiovascular aging. The glycation reaction plays a crucial role in triggering the catabolic cascade, making its understanding essential for developing the proposed testing system.</p>
</sec>
<sec sec-type="methods" id="sec6">
<label>2</label>
<title>Methods</title>
<sec id="sec7">
<label>2.1</label>
<title>Risk analysis and present algorithms</title>
<p>The described algorithm is based on analysis from available data in numerous studies. It does not use original data. Risk analysis for LDL, troponin, A1c and fructosamine has been detailed in multiple large studies from one or more countries. The data reveals increased risk of cardiac events with increase in each analyte concentration over a fixed period of time (<xref ref-type="bibr" rid="ref19 ref20 ref21 ref22 ref23">19&#x2013;23</xref>). These are discussed in the sections on &#x201C;glycation.&#x201D; However, the proposed model does not evaluate group risk. Standard analysis of group risk compares changes in a control group and comparative group over time but cannot evaluate each individual. An analogous test to this model is dual energy X-ray absorptiometry (DEXA) testing of bone density (<xref ref-type="bibr" rid="ref24">24</xref>). Bone density is measured by DEXA scanning and represented as age related (Z-score) and young adult comparison (T-score) scores. While group risk analysis can be determined, the evaluation of each individual is based on their previous and present results. Treatment options are based on each individual&#x2019;s density changes and their specific situation. Risk analysis and prediction patterns may not be useful as individuals have unique patterns of change and variable treatment options.</p>
<p>Present algorithms for cardiovascular disease have inadequate predictive abilities. The sensitivities and specificities are 69%/62% for the Framingham model (FRS-CVD), 34%/ 85% for the European CVD model (SCORE) and 46%/82% for the Scottish Heart Health model (ASSIGN). These models do not use biomarkers of glycation or A1c in their calculations. Only the ASSIGN model uses diabetic status (<xref ref-type="bibr" rid="ref25">25</xref>).</p>
</sec>
<sec id="sec8">
<label>2.2</label>
<title>Glycation overview</title>
<p>Glycation is caused by the contact of glucose with a protein, lipid or nucleic acid and adducts to the substrate. The variables in this reaction are temperature, pH, glucose concentration and the physical characteristics of the substrate. These physical characteristics include half-life, turnover rate and molecular structure. It is an irreversible reaction with an early phase of Schiff base and later phase of Amadori product and advanced glycation end products (AGE) formation. While the early phase may be linear, the overall reaction is complex and probably has nonlinear characteristics (<xref ref-type="bibr" rid="ref26">26</xref>). We have postulated linear kinetics for the initial conceptual modeling as non-enzymatic reactions are primarily linear (<xref ref-type="bibr" rid="ref27">27</xref>). Further studies will be required to clarify the actual kinetics. Glycation initiates a cascade of factors which accelerate aging in the body (<xref ref-type="bibr" rid="ref28">28</xref>). The final result is the production of AGE. AGE are inflammatory compounds which form even during normoglycemia. However, dysglycemia increases the rate of reaction in a pathological manner. The specifics of glycation in cardiovascular tissues and circulating biomarkers are discussed in the next sections.</p>
</sec>
<sec id="sec9">
<label>2.3</label>
<title>Glycation of cardiovascular tissue</title>
<p>The AGE produced by glycation have catabolic effects on the myocardium and vascular endothelium as noted in <xref ref-type="fig" rid="fig1">Figure 1</xref>. AGE induce protein cross-linking with increased trapping of low-density lipoprotein (LDL) in the arterial wall (<xref ref-type="bibr" rid="ref29">29</xref>, <xref ref-type="bibr" rid="ref30">30</xref>). They also reduce protective nitric oxide production causing endothelial dysfunction (<xref ref-type="bibr" rid="ref31">31</xref>) and accelerate telomere attrition by inducing inflammatory mediators (<xref ref-type="bibr" rid="ref32">32</xref>). AGE have been causally related to oxidation and lipooxidation in the pathogenesis of atherosclerosis. AGE produced by glycation amplify reactive oxidation. The deleterious effects of AGE have been correlated with coronary artery disease and cardiac event risk. Myocardial turnover is only 1% per year at age 25 declining to 0.45% per year at age 75 (<xref ref-type="bibr" rid="ref33 ref34 ref35 ref36 ref37 ref38 ref39">33&#x2013;39</xref>). Because myocardial tissue has a low turnover rate, even a marginal increase in blood glucose concentrations and the resultant AGE production would have a significant detrimental effect over a lifetime. Myocardial troponin is used as the critical biomarker of cardiovascular tissue deterioration in this model.</p>
<fig position="float" id="fig1">
<label>Figure 1</label>
<caption>
<p>Schematic drawing of the glycation reaction.</p>
</caption>
<graphic xlink:href="fmed-12-1624682-g001.tif">
<alt-text content-type="machine-generated">Flowchart detailing the glycation reaction, starting with circulating glycated protein formed from glucose and protein. This leads to advanced glycation end products (AGE) causing tissue deterioration in myocardium and endothelium. Effects include oxidation, lipoxidation, cross-linking, endothelial dysfunction, and reduced nitric oxide. Glycation of troponin and LDL results in circulating troponin and LDL.</alt-text>
</graphic>
</fig>
</sec>
<sec id="sec10">
<label>2.4</label>
<title>Glycation of circulating biomarkers</title>
<sec id="sec11">
<label>2.4.1</label>
<title>Hemoglobin A1c (A1c) and fructosamine</title>
<p>Glycation occurs in blood biomarkers with the same reaction dynamics as in cardiovascular tissues. The two most commonly glycated blood proteins measured in clinical practice are A1c and fructosamine, the later consisting of plasma proteins primarily albumin (<xref ref-type="bibr" rid="ref40 ref41 ref42 ref43 ref44">40&#x2013;44</xref>). The glycation rate of circulating proteins is related to their exposed lysine residues (<xref ref-type="bibr" rid="ref45">45</xref>). There is an inverse relationship between the number of lysine residues which bind glucose and the substrate half-life. The normal percent of hemoglobin glycated is 4&#x2013;6% while fructosamine is 10&#x2013;15%. The half-life of fructosamine is proportionally shorter than A1c (<xref ref-type="bibr" rid="ref46">46</xref>). The result is an equivalent amount in glycation of these blood proteins (<xref ref-type="bibr" rid="ref47">47</xref>, <xref ref-type="bibr" rid="ref48">48</xref>). The risk of developing heart disease is positively correlated with A1c, fructosamine and AGE (<xref ref-type="bibr" rid="ref49 ref50 ref51">49&#x2013;51</xref>). Increasing A1c concentrations correlate with increases in AGE (<xref ref-type="bibr" rid="ref52 ref53 ref54 ref55">52&#x2013;55</xref>). An increase in A1c from 39 to 46&#x202F;mmol/mol (5.7&#x2013;6.4%) correlates with a change in AGE of 48% (<xref ref-type="bibr" rid="ref56">56</xref>). Early diastolic echocardiographic deterioration correlates with increase in AGE and A1c in the prediabetic range (<xref ref-type="bibr" rid="ref57">57</xref>). Deterioration in cardiac, lipid, and glucose metabolism has been shown to correlate with increasing A1c in prediabetic individuals (<xref ref-type="bibr" rid="ref58">58</xref>).</p>
</sec>
<sec id="sec12">
<label>2.4.2</label>
<title>Troponin I (cTnI)</title>
<p>Contraction of the heart is controlled by the enzymatic protein troponin which has 3 subunits. Troponin I (cTnI) is the subunit which controls the relaxation phase (<xref ref-type="bibr" rid="ref59">59</xref>, <xref ref-type="bibr" rid="ref60">60</xref>). Troponin I concentrations have a greater accuracy than troponin T in determining mortality risk in the general population (<xref ref-type="bibr" rid="ref61">61</xref>, <xref ref-type="bibr" rid="ref62">62</xref>). The presently used highly sensitive troponin I assay can detect a measurable quantity in the blood of &#x003E;99% of healthy adults (<xref ref-type="bibr" rid="ref63">63</xref>). Troponin I increases from age 20 and has been shown to be a predictive biomarker of silent heart disease in healthy adults (<xref ref-type="bibr" rid="ref64 ref65 ref66">64&#x2013;66</xref>). It has also been shown to be correlated with cardiac mortality independent of the number of obstructive coronary artery lesions as well as in those without significant lesions (<xref ref-type="bibr" rid="ref67">67</xref>). Troponin I concentrations in adults without heart disease between ages 40&#x2013;60 were persistently lower in women than in men but with women exhibiting a relatively larger increase with advancing age. The median change in cTnI concentration was a 4.4% increase per year in women and a 3.5% increase per year in men beginning at age 45 (<xref ref-type="bibr" rid="ref68">68</xref>). Receiver Operating Characteristic (ROC) optimal cut off in adults for diagnostic accuracy of heart disease was determined to be 5.1&#x2013;5.2&#x202F;ng/ L regardless of number of coronary arteries involved. One study was done in the USA on a mixed population while the other was done in the UK predominately in men. This illustrates a common range in dissimilar groups (<xref ref-type="bibr" rid="ref67">67</xref>, <xref ref-type="bibr" rid="ref69">69</xref>). Some studies have suggested different sex related troponin risk concentrations (<xref ref-type="bibr" rid="ref70">70</xref>) with a ROC cut off for women of 4.5&#x2013;4.7&#x202F;ng/L and men 5&#x2013;7&#x202F;ng/L (<xref ref-type="bibr" rid="ref65">65</xref>, <xref ref-type="bibr" rid="ref67">67</xref>, <xref ref-type="bibr" rid="ref69">69</xref>). This difference is postulated to be in part from the smaller left ventricular size in women (<xref ref-type="bibr" rid="ref71">71</xref>). At a median age 54&#x202F;years, 13% of a healthy cohort (10% of women and 20% of men) had cTnI &#x003E;5&#x202F;ng/L. At a median age 62&#x202F;years, 25% of a healthy cohort (15% of women and 35% of men) had cTnI of &#x003E; 5&#x202F;ng/L (<xref ref-type="bibr" rid="ref72">72</xref>). Of those age 18&#x2013;29, 9% had troponin concentrations above the upper limits of normal (<xref ref-type="bibr" rid="ref73">73</xref>). In those &#x003C;40&#x202F;years of age, a majority of the abnormalities were from conditions such as myocarditis, pulmonary embolism and cardiomyopathy (<xref ref-type="bibr" rid="ref74">74</xref>, <xref ref-type="bibr" rid="ref75">75</xref>). The presence of troponin in the blood of healthy adults can be related to multiple myocardial cellular functions but even concentrations in the normal range for age appear to be from subclinical myocardial necrosis (<xref ref-type="bibr" rid="ref39">39</xref>, <xref ref-type="bibr" rid="ref76">76</xref>, <xref ref-type="bibr" rid="ref77">77</xref>). The effects of glycation and resultant AGE production cause irreversible modifications to the structure and function of all troponin subunits (<xref ref-type="bibr" rid="ref78">78</xref>, <xref ref-type="bibr" rid="ref79">79</xref>).</p>
</sec>
<sec id="sec13">
<label>2.4.3</label>
<title>Low-density lipoprotein (LDL)</title>
<p>Native LDL is relatively inactive until glycated under the same conditions as for other proteins. It then initiates the cascade of catabolic and inflammatory effects by producing AGE. The AGE induce oxidation, foam cell formation, and endothelial dysfunction with reduction of nitric oxide. The AGE also increase vascular permeability, procoagulant activity, and atherogenesis (<xref ref-type="bibr" rid="ref80 ref81 ref82 ref83 ref84">80&#x2013;84</xref>). LDL concentrations are positively correlated with the development of atherosclerotic cardiovascular disease and mortality from &#x003C; 100&#x202F;mg/dL to &#x003E;190&#x202F;mg/dL (<xref ref-type="bibr" rid="ref85">85</xref>). The process is markedly reduced at 60&#x2013;80&#x202F;mg/dL (<xref ref-type="bibr" rid="ref86">86</xref>).</p>
</sec>
</sec>
<sec id="sec14">
<label>2.5</label>
<title>Modeling of biomarkers and biomarker metrics</title>
<sec id="sec15">
<label>2.5.1</label>
<title>Introduction</title>
<p>The information presented illustrates the effects of glycation on proteins <italic>in situ</italic> and in blood. The integration of the blood biomarkers into metrics which act as a proxy for the in-situ process is the focus of this article. In the modeling derivation, certain assumptions are used.(1) A1c concentrations in venous and capillary blood are highly correlated with a Pearson correlation coefficient (r)&#x202F;&#x003E;&#x202F;0.94 equating glucose concentrations in venous and myocardial blood (<xref ref-type="bibr" rid="ref87">87</xref>). Therefore, myocardial troponin is exposed to the same blood glucose concentrations as circulating hemoglobin and plasma protein. (2) The irreversible non enzymatic reaction for glycation of troponin I and LDL is the same as for hemoglobin A1c and fructosamine. It is characterized by half-life, turnover rate, structure and concentration of each variable (<xref ref-type="bibr" rid="ref26">26</xref>). This was discussed in the previous section on &#x201C;glycation.&#x201D; (3) Glycation is a physiologic process and has a rate which allows for optimal tissue function. It cannot be modified without intervention. Increased rates of glycation are pathological (<xref ref-type="bibr" rid="ref88">88</xref>). (4) The rate of glycation for an individual can be expressed proportionally to the calculated optimal glycation rate of troponin I and LDL and expressed as a ratio exceeding that level. This is discussed in the next section. (5) There is a steady state between concentrations of troponin I released from the myocardium and in the peripheral circulation of healthy adults. An increase in blood troponin I is proportional to the amount released from cardiac tissue (<xref ref-type="bibr" rid="ref60">60</xref>). (6) Protein/lipid/nucleic acid structures of an individual are genetically coded and do not change. Therefore, the glycation of a specific individual substrate is not altered over time due to molecular modification (<xref ref-type="bibr" rid="ref89">89</xref>). (7) Glycation of LDL is an essential mechanism in the pathogenesis of atherosclerosis and cardiovascular injury: LDL is relatively inactive without glycation (<xref ref-type="bibr" rid="ref80 ref81 ref82 ref83 ref84">80&#x2013;84</xref>). (8) The assay of circulating troponin I uses a highly specific monoclonal antibody to native troponin I. This suggests the molecular structure of circulating and <italic>in situ</italic> troponin I are equivalent (<xref ref-type="bibr" rid="ref90">90</xref>) and would have the same glycation.</p>
<p>The eight assumptions above are referenced but the data available is limited. These are assumptions and additional data and analysis are necessary to verify their accuracy.</p>
<p>The next sections explain the model used as a proxy for in situ glycation and aging of the myocardium and vascular endothelium.</p>
</sec>
<sec id="sec16">
<label>2.5.2</label>
<title>Mathematical model: variable physical characteristics</title>
<p>The variables in the irreversible glycation reaction in humans are (1) pH (2) temperature (3) duration (4) the glucose concentration which can be determined by hemoglobin A1c and fructosamine, and (5) the protein substrate. The protein substrate is characterized by the concentration, half-life, and molecular structure. In the healthy adult, pH and temperature are relatively constant at 7.35&#x2013;7.45 and 37&#x00B0;C, respectively. The duration of the reaction is the life span of the individual. Over a lifetime, the continuous reaction in each healthy individual is assumed to be at physiological pH and temperature (<xref ref-type="bibr" rid="ref91">91</xref>, <xref ref-type="bibr" rid="ref92">92</xref>). The half-lives of each protein have been given constant values based on known data. Half-lives of hemoglobin A1c and fructosamine are 28.7 and 16.5&#x202F;days, respectively (<xref ref-type="bibr" rid="ref93">93</xref>). These are stable in healthy adults absent of interfering conditions (<xref ref-type="bibr" rid="ref94">94</xref>, <xref ref-type="bibr" rid="ref95">95</xref>). Using the same constants for pH, temperature, and half-lives of hemoglobin A1c and fructosamine allow for individual sequential analysis. Troponin I has a half-life calculated as short as 2&#x2013;4&#x202F;h and as long as 3.2&#x202F;days dependent on ischemic or stable conditions (<xref ref-type="bibr" rid="ref96 ref97 ref98">96&#x2013;98</xref>). In this model a half-life constant of 1&#x202F;day has been used in all cTnI calculations. The half-life of LDL has been determined to be 2&#x2013;4&#x202F;days and in these calculations 3&#x202F;days has been used as the half-life constant (<xref ref-type="bibr" rid="ref99">99</xref>, <xref ref-type="bibr" rid="ref100">100</xref>). These could be adjusted within the formulas for specific subsets and indications.</p>
</sec>
<sec id="sec17">
<label>2.5.3</label>
<title>Mathematical model: formula calculations</title>
<p>Glycation is a physiological reaction which has an optimal rate. Using A1c as a reference, the optimum is approximated at 31&#x202F;mmol/mol (5.0%). Values above and below 31&#x202F;mmol/ mol have an increasing cardiac mortality risk (<xref ref-type="bibr" rid="ref101">101</xref>). While glycation could be reduced by lowering the glucose concentration to an A1c&#x202F;&#x003C;&#x202F;31&#x202F;mmol/mol, the available glucose for critical metabolic functions would also be reduced. There is a linear correlation between A1c and fructosamine. A fructosamine concentration of 200 umol/L has been calculated to be equivalent to an A1c of 31&#x202F;mmol/mol (<xref ref-type="bibr" rid="ref102">102</xref>). This value is also used in the calculations as the optimal glycation rate of plasma protein. Calculation of the relative increase in glycation for an individual is based on the optimal value of 1.0 and expressed as a ratio. Calculation of a glycation rate requires the use of the slope-intercept equation with the formula m&#x202F;=&#x202F;(Y2&#x202F;&#x2212;&#x202F;Y1)/(X2&#x202F;&#x2212;&#x202F;X1); b&#x202F;=&#x202F;Y1&#x202F;&#x2212;&#x202F;m&#x2217;X1 (<xref ref-type="bibr" rid="ref103">103</xref>). The half-lives of A1c, fructosamine, LDL and troponin I (28.7, 16.5, 3, and 1&#x202F;day(s), respectively) are the X variables (<xref ref-type="bibr" rid="ref93 ref94 ref95 ref96 ref97 ref98 ref99 ref100">93&#x2013;100</xref>). The ratios of individual glycation rates to the optimal are the Y variables. The following example illustrates the calculations for an individual with an A1c of 39&#x202F;mmol/L (5.7%) and fructosamine of 240 umol/L.</p>
<p>Calculation for relative troponin I glycation rate (TGR)</p>
<p>A1c 5.7% (39&#x202F;mmol/mol)/5.0 (31&#x202F;mmol/mol)&#x202F;=&#x202F;126% (1.26).</p>
<p>Fructosamine 240 umol/L/200 umol/L&#x202F;=&#x202F;120% (1.20).</p>
<p>Plotting the slope-intercept formula:<list list-type="order">
<list-item>
<p>(A1c) X<sub>1</sub>&#x202F;=&#x202F;28.7, Y<sub>1</sub>&#x202F;=&#x202F;1.26.</p>
</list-item>
<list-item>
<p>(fructosamine) X<sub>2</sub>&#x202F;=&#x202F;16.5, Y<sub>2</sub>&#x202F;=&#x202F;1.20.</p>
</list-item>
<list-item>
<p>(troponin I) X<sub>3</sub>&#x202F;=&#x202F;1: Y<sub>3</sub>&#x202F;=?</p>
</list-item>
</list></p>
<p>Y<sub>3</sub>&#x202F;=&#x202F;m(X<sub>3</sub>)&#x202F;+&#x202F;b.</p>
<p>m&#x202F;=&#x202F;0.0049 b&#x202F;=&#x202F;1.12.</p>
<p>Y<sub>3</sub>&#x202F;=&#x202F;troponin glycation rate (TGR)&#x202F;=&#x202F;1.12 (12% above optimum).</p>
<p>Calculation for relative LDL glycation rate (LGR).<list list-type="order">
<list-item>
<p>(A1c) X<sub>1</sub>&#x202F;=&#x202F;28.7, Y<sub>1</sub>&#x202F;=&#x202F;1.26.</p>
</list-item>
<list-item>
<p>(fructosamine) X<sub>2</sub>&#x202F;=&#x202F;16.5, Y<sub>2</sub>&#x202F;=&#x202F;1.20.</p>
</list-item>
<list-item>
<p>(LDL) X<sub>3</sub>&#x202F;=&#x202F;3, Y<sub>3</sub>&#x202F;=?</p>
</list-item>
</list></p>
<p>Y<sub>3</sub>&#x202F;=&#x202F;m(X<sub>3</sub>)&#x202F;+&#x202F;b.</p>
<p>m&#x202F;=&#x202F;0.0049 b&#x202F;=&#x202F;1.12.</p>
<p>Y<sub>3</sub>&#x202F;=&#x202F;LDL glycation rate (LGR)&#x202F;=&#x202F;1.13 (13% above optimum).</p>
</sec>
<sec id="sec18">
<label>2.5.4</label>
<title>Mathematical model: biomarker metrics</title>
<p>
<list list-type="bullet">
<list-item>
<p>Troponin glycation rate (TGR): the relative rate of glycation for troponin I expressed as a ratio to the optimum of 1.0.</p>
</list-item>
<list-item>
<p>Troponin glycation index (TGI): the calculation of the total troponin glycated cTnI &#x00D7; TGR&#x202F;=&#x202F;TGI.</p>
</list-item>
<list-item>
<p>LDL glycation rate (LGR): the relative rate of glycation for LDL expressed as a ratio to the optimum of 1.0.</p>
</list-item>
<list-item>
<p>LDL glycation index (LGI): the calculation of the total LDL glycated LDL &#x00D7; LGR&#x202F;=&#x202F;LGI.</p>
</list-item>
</list>
</p>
</sec>
<sec id="sec19">
<label>2.5.5</label>
<title>Mathematical model: calculated range of TGI and LGI</title>
<p>
<list list-type="order">
<list-item>
<p>Glycated troponin (TGI)</p>
<list list-type="alpha-lower">
<list-item>
<p>Lowest troponin glycation index (TGI) is A1c 31&#x202F;mmol/mol and fructosamine 200 umol/L (relative value of 1.0) X troponin I 1.6&#x202F;ng/L [limit of detection] (<xref ref-type="bibr" rid="ref104">104</xref>) = 1.0 &#x00D7; 1.6&#x202F;=&#x202F;1.6.</p>
</list-item>
<list-item>
<p>Highest troponin index (TGI) is 48&#x202F;mmol/mol and fructosamine 285 umol/L (relative value of 1.5) X troponin I 4.5&#x202F;ng/L for women&#x202F;=&#x202F;6.75 and 1.5 &#x00D7; 5&#x202F;ng/L for men&#x202F;=&#x202F;7.5.</p>
</list-item>
</list>
</list-item>
<list-item>
<p>Glycated LDL (LGI)</p>
<list list-type="alpha-lower">
<list-item>
<p>Lowest LDL glycation index is A1c 31&#x202F;mmol/mol and fructosamine 200 umol/L (relative value of 1.0) X LDL 60&#x202F;mg/dL&#x202F;=&#x202F;1.0 &#x00D7; 60&#x202F;=&#x202F;60.</p>
</list-item>
<list-item>
<p>Highest LDL glycation index is A1c 48&#x202F;mmol/mol and/ructosamine 285 umol/L (relative value of 1.5) &#x00D7; 180&#x202F;=&#x202F;270.</p>
</list-item>
</list>
</list-item>
<list-item>
<p>Limiting and exclusionary factors: A1c&#x202F;&#x003E;&#x202F;46&#x202F;mmol/mol (&#x003E;6.4%) suggests diabetes mellitus (<xref ref-type="bibr" rid="ref105">105</xref>): LDL&#x202F;&#x003E;&#x202F;180&#x202F;mg/dL suggests severe hyperlipidemia (<xref ref-type="bibr" rid="ref106">106</xref>): troponin I&#x202F;&#x003E;&#x202F;4.5&#x202F;ng/L for women and &#x003E; 5&#x202F;ng/L for men suggests cardiac ischemia or injury (<xref ref-type="bibr" rid="ref65">65</xref>, <xref ref-type="bibr" rid="ref67">67</xref>, <xref ref-type="bibr" rid="ref69">69</xref>). These are the exclusionary limits used for the above calculations but can be modified.</p>
</list-item>
</list>
</p>
<p>Calculated ranges for:</p>
<p>TGI: 1.6&#x2013;6.75 (women): 1.6&#x2013;7.5 (men).</p>
<p>LGI: 80&#x2013;270.</p>
<p>TGR and LGR 1.0&#x2013;1.5.</p>
<p>Quartile ranges in <xref ref-type="table" rid="tab1">Table 1</xref> are determined from the above data. The upper limit cTnI concentration of exclusion for men could use values between 5&#x2013;7 ng/L (<xref ref-type="bibr" rid="ref65">65</xref>, <xref ref-type="bibr" rid="ref67">67</xref>, <xref ref-type="bibr" rid="ref69">69</xref>, <xref ref-type="bibr" rid="ref70">70</xref>, <xref ref-type="bibr" rid="ref107">107</xref>) by adjusting the ROC curve. The present calculations have used 5&#x202F;ng/L to improve sensitivity.</p>
<table-wrap position="float" id="tab1">
<label>Table 1</label>
<caption>
<p>Quartiles for biomarkers and metrics.</p>
</caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th align="left" valign="top">Quartiles</th>
<th align="center" valign="top">Troponin I (ng/L)</th>
<th align="center" valign="top">Troponin glycation rate (TGR)</th>
<th align="center" valign="top">Troponin glycation index (TGI)</th>
<th align="center" valign="top">LDL (mg/dl)</th>
<th align="center" valign="top">LDL glycation rate (LGR)</th>
<th align="center" valign="top">LDL glycation index (LGI)</th>
</tr>
</thead>
<tbody>
<tr>
<td align="left" valign="top">1</td>
<td align="center" valign="top">1.6&#x2013;2.4<sup>a</sup></td>
<td align="center" valign="top">1.0&#x2013;1.15</td>
<td align="center" valign="top">1.6&#x2013;2.8</td>
<td align="center" valign="top">60&#x2013;90<sup>d</sup></td>
<td align="center" valign="top">1.0&#x2013;1.15</td>
<td align="center" valign="top">60&#x2013;104</td>
</tr>
<tr>
<td align="left" valign="top">2</td>
<td align="center" valign="top">2.5&#x2013;3.3</td>
<td align="center" valign="top">1.16&#x2013;1.31</td>
<td align="center" valign="top">2.9&#x2013;4.3</td>
<td align="center" valign="top">91&#x2013;121</td>
<td align="center" valign="top">1.16&#x2013;1.31</td>
<td align="center" valign="top">105&#x2013;160</td>
</tr>
<tr>
<td align="left" valign="top">3</td>
<td align="center" valign="top">3.4&#x2013;4.5/5.0<sup>b</sup></td>
<td align="center" valign="top">1.32&#x2013;1.50</td>
<td align="center" valign="top">4.4&#x2013;6.75/7.5<sup>c</sup></td>
<td align="center" valign="top">122&#x2013;152</td>
<td align="center" valign="top">1.32&#x2013;1.50</td>
<td align="center" valign="top">161&#x2013;228</td>
</tr>
<tr>
<td align="left" valign="top">4</td>
<td align="center" valign="top">&#x003E;4.5: female<sup>b</sup></td>
<td align="center" valign="top">&#x003E;1.50<sup>e</sup></td>
<td align="center" valign="top">&#x003E;6.75<sup>c</sup></td>
<td align="center" valign="top">153&#x2013;180</td>
<td align="center" valign="top">&#x003E;1.50<sup>e</sup></td>
<td align="center" valign="top">229&#x2013;270</td>
</tr>
<tr>
<td align="left" valign="top">4</td>
<td align="center" valign="top">&#x003E;5.0: male<sup>b</sup></td>
<td align="center" valign="top">&#x003E;1.50<sup>e</sup></td>
<td align="center" valign="top">&#x003E;7.5<sup>c</sup></td>
<td align="center" valign="top">153&#x2013;180</td>
<td align="center" valign="top">&#x003E;1.50<sup>e</sup></td>
<td align="center" valign="top">229&#x2013;270</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<p>Upper allowable limits for the calculations are: LDL: 180&#x202F;mg/dl. A1c: 48&#x202F;mmol/mol (6.5%). Fructosamine: 285 umol/L. Troponin I: 4.5&#x202F;ng/L for females and 5&#x202F;ng/L for males. <sup>a</sup>1.6&#x202F;ng/L is the limit of detection (LOD) for troponin I assay (<xref ref-type="bibr" rid="ref104">104</xref>). <sup>b</sup>ROC risk cut off for females &#x003E;4.5&#x202F;ng/L and males &#x003E;5&#x202F;ng/L (<xref ref-type="bibr" rid="ref65">65</xref>, <xref ref-type="bibr" rid="ref67">67</xref>, <xref ref-type="bibr" rid="ref69">69</xref>). <sup>c</sup>TGI &#x003E;6.75 for females: &#x003E; 7.5 for males. <sup>d</sup>60&#x2013;80&#x202F;mg/dL is concentration limiting atherosclerosis development (<xref ref-type="bibr" rid="ref86">86</xref>). <sup>e</sup>&#x003E;1.5 requires exclusionary value of A1c&#x202F;&#x003E;&#x202F;48&#x202F;mmol/mol (&#x003E;6.5%).</p>
</table-wrap-foot>
</table-wrap>
</sec>
</sec>
</sec>
<sec id="sec20">
<label>3</label>
<title>Application of the model to evaluate a simulated healthy adult</title>
<p>
<list list-type="bullet">
<list-item>
<p>Algorithm analysis and report: the results of the algorithm calculations are shown in this section. The accuracy of this algorithm is dependent on the repetitive use of monitoring from age 20&#x2013;30 to age 60. It requires sequential annual use or proposed timeline. A single determination is inadequate. Infrequent and delayed monitoring can lead to inaccuracies.</p>
<list list-type="order">
<list-item>
<p><xref ref-type="table" rid="tab1">Table 1</xref> illustrates quartiles for biomarkers and metrics as calculated from the data noted in the previous section. These limits can be adjusted as needed. An example would be the lower limit of detection (LOD) for cTnI. If the assay improves and has a lower LOD the new value could be substituted. In addition, the upper limit of cTnI for exclusion could be adjusted independently to adjust the specificity and sensitivity. Quartiles could also be adjusted for specific data analysis.</p>
</list-item>
<list-item>
<p><xref ref-type="table" rid="tab2">Table 2</xref> illustrates a spreadsheet for a simulated individual at annual intervals for 4&#x202F;years. The 4 biomarker and 4 calculated metrics are entered in the specified columns. The predicted values for the next year (2026) are calculated by a linear regression equation (<xref ref-type="bibr" rid="ref108">108</xref>). In this example the individual progresses from normal to prediabetic classification as determined by A1c (<xref ref-type="bibr" rid="ref105">105</xref>). This data can be formatted into a final report using <xref ref-type="table" rid="tab1">Table 1</xref>.</p>
</list-item>
<list-item>
<p><xref ref-type="fig" rid="fig2">Figure 2</xref> illustrates glycation of troponin I (TGI) in two simulated individuals. One pattern demonstrates a normal individual while the other an individual who develops prediabetes. The baseline point of reference for both is the optimum value of 1.6 as noted in the previous section. Over 30&#x202F;years the normal and the prediabetic individuals have increased TGR from 1.0 to 1.11 and 1.0 to 1.24, respectively. In the same amount of time the cTnI value for the normal individual increased to 2.6&#x202F;ng/L and the prediabetic individual to 3.4&#x202F;ng/L. The greater TGR in the prediabetic individual produced a proportionally higher cTnI (<xref ref-type="bibr" rid="ref44">44</xref>). The prediabetic individual produced twice the amount of glycated troponin I (TGI) over 30&#x202F;years calculated by area under the curve (AUC) (<xref ref-type="bibr" rid="ref109">109</xref>). This would cause increased myocardial aging.</p>
</list-item>
<list-item>
<p><xref ref-type="fig" rid="fig3">Figure 3</xref> illustrates glycation of LDL (LGI) over a 30-year span using the same data as for the previous TGI calculation. The LGR for the normal individual increased from 1.0 to 1.11 and for the prediabetic individual from 1.0 to 1.25. The LDL increased from 60&#x202F;mg/dL to 100&#x202F;mg/dL and from 60&#x202F;mg/dL to 140&#x202F;mg/dL in the normal and the prediabetic individuals, respectively. Altered metabolic effects in prediabetic individuals cause proportionately higher LDL concentrations (<xref ref-type="bibr" rid="ref110">110</xref>). The changes noted in the prediabetic individual produced more than a doubling in the amount of LDL glycated (LGI) compared to the normal. The doubling of LDL and troponin I glycated in individuals with prediabetes increases the rate in deterioration of cardiovascular tissue. This is significant as prediabetes affects 38&#x2013;46% of the general population (<xref ref-type="bibr" rid="ref111">111</xref>, <xref ref-type="bibr" rid="ref112">112</xref>).</p>
</list-item>
</list>
</list-item>
<list-item>
<p>Sequential changes in biomarker and metric patterns.</p>
</list-item>
</list>
</p>
<table-wrap position="float" id="tab2">
<label>Table 2</label>
<caption>
<p>Representative report.</p>
</caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th align="left" valign="top">DATE</th>
<th align="center" valign="top">A1c (%)</th>
<th align="center" valign="top">A1c mmol/mol</th>
<th align="center" valign="top">Fructosamine (umol/L)</th>
<th align="center" valign="top">Troponin I (ng/L) cTnI</th>
<th align="center" valign="top">Troponin glycation rate (TGR)</th>
<th align="center" valign="top">Troponin glycation index (TGI) TGR X cTnI</th>
<th align="center" valign="top">LDL (mg/dl)</th>
<th align="center" valign="top">LDL glycation rate (LGR)</th>
<th align="center" valign="top">LDL glycation index (LGI) LGR X LDL</th>
</tr>
</thead>
<tbody>
<tr>
<td align="left" valign="top">2022</td>
<td align="center" valign="top">5.5</td>
<td align="center" valign="top">37</td>
<td align="center" valign="top">230</td>
<td align="center" valign="top">2.6</td>
<td align="center" valign="top">1.1</td>
<td align="center" valign="top">2.9</td>
<td align="center" valign="top">110</td>
<td align="center" valign="top">1.1</td>
<td align="center" valign="top">121</td>
</tr>
<tr>
<td align="left" valign="top">2023</td>
<td align="center" valign="top">5.5</td>
<td align="center" valign="top">37</td>
<td align="center" valign="top">230</td>
<td align="center" valign="top">3.0</td>
<td align="center" valign="top">1.1</td>
<td align="center" valign="top">3.3</td>
<td align="center" valign="top">120</td>
<td align="center" valign="top">1.1</td>
<td align="center" valign="top">132</td>
</tr>
<tr>
<td align="left" valign="top">2024</td>
<td align="center" valign="top">5.7</td>
<td align="center" valign="top">39</td>
<td align="center" valign="top">240</td>
<td align="center" valign="top">3.2</td>
<td align="center" valign="top">1.12</td>
<td align="center" valign="top">3.6</td>
<td align="center" valign="top">125</td>
<td align="center" valign="top">1.14</td>
<td align="center" valign="top">143</td>
</tr>
<tr>
<td align="left" valign="top">2025</td>
<td align="center" valign="top">6.0</td>
<td align="center" valign="top">42</td>
<td align="center" valign="top">262</td>
<td align="center" valign="top">3.4</td>
<td align="center" valign="top">1.26</td>
<td align="center" valign="top">4.3</td>
<td align="center" valign="top">130</td>
<td align="center" valign="top">1.27</td>
<td align="center" valign="top">165</td>
</tr>
<tr>
<td align="left" valign="top">2026<sup>a</sup></td>
<td align="center" valign="top">6.1</td>
<td align="center" valign="top">43</td>
<td align="center" valign="top">267</td>
<td align="center" valign="top">3.7</td>
<td align="center" valign="top">1.25</td>
<td align="center" valign="top">4.6</td>
<td align="center" valign="top">137</td>
<td align="center" valign="top">1.33</td>
<td align="center" valign="top">176</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<p>Representative annual report for biomarkers and metrics of a simulated individual. <sup>a</sup>Represents predicted 2026 results.</p>
</table-wrap-foot>
</table-wrap>
<fig position="float" id="fig2">
<label>Figure 2</label>
<caption>
<p>Comparison of Troponin I glycation index (TGI) over 30&#x202F;years for one individual developing prediabetes and one normal individual. Initial reference point at age 25 for both was with the same optimal reference TGI of 1.6, A1c 31&#x202F;mmol/mol (5.0%), TGR 1.0 and cTnI 1.6&#x202F;ng/L. Area under the curve (AUC) revealed a doubling of the amount of myocardial tissue glycated in the prediabetic individual compared to the normal (39/19.5).</p>
</caption>
<graphic xlink:href="fmed-12-1624682-g002.tif">
<alt-text content-type="machine-generated">Line graph titled "TGI" displaying two cases. The x-axis represents age in years from 25 to 55, and the y-axis represents TGI values from 0 to 5. Case 1, labeled "Normal" with A1C 5.5 percent, follows a lower trajectory compared to Case 2, labeled "Prediabetes" with A1C 6.0 percent. Both lines rise with age, Case 2 rising more steeply.</alt-text>
</graphic>
</fig>
<fig position="float" id="fig3">
<label>Figure 3</label>
<caption>
<p>Comparison of LDL glycation index (LGI) over 30&#x202F;years in an individual developing prediabetes and one normal individual. Initial reference point at age 25 for both was LGI 60, A1c 31&#x202F;mmol/mol (5.0%), LGR 1.0 and LDL 60&#x202F;mg/dL. The area under the curve (AUC) for the individual with prediabetes demonstrated greater than twice the amount of LDL glycated compared to the normal individual (1725/765).</p>
</caption>
<graphic xlink:href="fmed-12-1624682-g003.tif">
<alt-text content-type="machine-generated">Line graph titled "LGI" showing two cases over age: Case 1 - Normal, depicted in blue, with an A1C of 5.5% and an AUC of 765; Case 2 - Prediabetes, in purple, with an A1C of 6.0% and an AUC of 1725. Both lines increase with age from 25 to 55 years, with Case 2 increasing more steeply. LGI values range from 50 to 200.</alt-text>
</graphic>
</fig>
<p><xref ref-type="table" rid="tab2">Table 2</xref> illustrates an example of an increase in cTnI concentrations over a 4-year period. Group data has shown an increase of cTnI over longer periods of time (<xref ref-type="bibr" rid="ref68">68</xref>, <xref ref-type="bibr" rid="ref70">70</xref>). This was well documented in the large MORGAM/BiomarCaRE study of individuals from ages 30&#x2013;60 (<xref ref-type="bibr" rid="ref65">65</xref>). Circulating troponin in healthy adults represents release into the blood because of marginal ischemia or remodeling with the circulating concentration proportional to the release rate (<xref ref-type="bibr" rid="ref39">39</xref>, <xref ref-type="bibr" rid="ref76">76</xref>, <xref ref-type="bibr" rid="ref77">77</xref>, <xref ref-type="bibr" rid="ref79">79</xref>, <xref ref-type="bibr" rid="ref113">113</xref>). Evaluation of the biomarkers and their metrics could determine possible causes of changes of cTnI. A parallel increase of TGR with cTnI increase would suggest glycation as the cause of the change: if TGR did not increase at a proportional rate then other factors such as hypertension could be a cause (<xref ref-type="bibr" rid="ref74">74</xref>). Declines in cTnI concentrations can occur with medications such as statins (<xref ref-type="bibr" rid="ref69">69</xref>). Statins lower cTnI and LDL, but do not lower glucose (<xref ref-type="bibr" rid="ref114">114</xref>). The lowering of LDL by statins reduces the substrate of the glycation reaction. This would reduce AGE production, and the troponin release would decline. This pattern was seen in the SPRINT trial correlating improved blood pressure control with lowered troponin concentrations and cardiac risk independent of lipids or glucose (<xref ref-type="bibr" rid="ref114">114</xref>, <xref ref-type="bibr" rid="ref115">115</xref>). Lifestyle changes such as diet and exercise also can lower LDL, troponin and glycation (<xref ref-type="bibr" rid="ref116 ref117 ref118">116&#x2013;118</xref>). Each individual would have a biomarker pattern dependent on their own lifestyle, genetics, and metabolism. Glycation is a major determinant in the biomarker variations. The age-related increase in cTnI is due in part to the parallel increase in A1c and resultant glycation. The prevalence of prediabetes with A1c 39&#x2013;46&#x202F;mmol/mol has increased 3-fold in adolescents ages 12&#x2013;19 between 1999&#x2013;2020 (<xref ref-type="bibr" rid="ref129">119</xref>, <xref ref-type="bibr" rid="ref120">120</xref>). This creates a greater degree of glycation before 20&#x202F;years of age (<xref ref-type="bibr" rid="ref120">120</xref>, <xref ref-type="bibr" rid="ref121">121</xref>). The effect of glycation is further magnified by LDL which increases in men by 64% from age 20&#x2013;49 and in women by 42% from age 35&#x2013;59 (<xref ref-type="bibr" rid="ref122">122</xref>). The increase in these biomarkers and their metrics with advancing age (<xref ref-type="bibr" rid="ref61 ref62 ref63">61&#x2013;63</xref>, <xref ref-type="bibr" rid="ref69">69</xref>) adds to the complexity of the sequential patterns. Because of the individual variability of the biomarkers and metrics due to age, health and medication adjustments, predictive analysis over the long term would be difficult and often inaccurate.</p>
</sec>
<sec sec-type="discussion" id="sec21">
<label>4</label>
<title>Discussion</title>
<p>Cardiovascular disease is the most common cause of death in both men and women in the USA. The mortality rate exceeds that of cancer and accidents combined (<xref ref-type="bibr" rid="ref123">123</xref>). While treatment advances have reduced the mortality rate over the last 25&#x202F;years it has continued to be the most common cause of death (<xref ref-type="bibr" rid="ref124">124</xref>). Glycation is a non-enzymatic irreversible reaction which has a significant impact on cardiovascular disease. It occurs universally with any adduct of a carbohydrate and a substrate of protein, lipid or nucleic acid (<xref ref-type="bibr" rid="ref26">26</xref>). It was originally described by a French chemist and chef Louis-Camille Maillard in 1912 during food preparation (<xref ref-type="bibr" rid="ref125">125</xref>) and has been used in diverse applications. The physical properties of the substrate as well as the carbohydrate concentration are primary factors in determining the glycation rate (<xref ref-type="bibr" rid="ref26">26</xref>, <xref ref-type="bibr" rid="ref27">27</xref>). Glycation in humans by glucose is an integral determinant of aging (<xref ref-type="bibr" rid="ref28">28</xref>, <xref ref-type="bibr" rid="ref32">32</xref>, <xref ref-type="bibr" rid="ref126">126</xref>). The effect on tissue is permanent: only regeneration or replacement can repair it. The myocardium has a minimal turnover and repair rate of 1% or less per year (<xref ref-type="bibr" rid="ref35 ref36 ref37 ref38 ref39">35&#x2013;39</xref>). Therefore, critical myocardial tissues are significantly affected by marginal increases in glycation over a lifetime due to the production of catabolic and inflammatory AGE. Each individual has a unique genetic, environmental and metabolic signature (<xref ref-type="bibr" rid="ref88">88</xref>, <xref ref-type="bibr" rid="ref127">127</xref>). As a result, the analysis of group data has not been shown to be effective in reducing cardiac risk (<xref ref-type="bibr" rid="ref7">7</xref>, <xref ref-type="bibr" rid="ref128">128</xref>, <xref ref-type="bibr" rid="ref129">129</xref>). A dedicated algorithm is needed to calculate the changes in glycation rate using an individual&#x2019;s sequential data. Specific blood biomarkers can be used to calculate the needed data by acting as a proxy for the in-situ process. Glycation of hemoglobin (A1c) and plasma protein (fructosamine) have the same reaction determinants as troponin I and LDL (<xref ref-type="bibr" rid="ref27 ref28 ref29 ref30">27&#x2013;30</xref>). Previous sections detailed the specifics involved in the modeling of the algorithm using the results of available blood tests. The specific laboratory tests required (troponin I, fructosamine, A1c and lipid profile with direct LDL) are available at commercial laboratories for a modest cost. The Center for Medicare and Medicaid Services (CMS) reimbursement rate for the 4 laboratory tests in 2024 was $54.08 (<xref ref-type="bibr" rid="ref130">130</xref>). These rates are used as guidelines for commercial insurance. The prevalence of heart disease before age 40 is 0.9% (<xref ref-type="bibr" rid="ref131">131</xref>) which allows the initial values to be used as a baseline for an individual during the years of heart disease progression. Those with initial values outside the targeted range as determined by the provider or guidelines would be referred for evaluation. Increased rates of glycation can counter genetically coded protective mechanisms such as collateral circulation and altered AGE binding on receptors (RAGE) (<xref ref-type="bibr" rid="ref132 ref133 ref134">132&#x2013;134</xref>). The effects of glycation can be demonstrated visually in the aging of skin and connective tissues due to loss of elasticity and irreversible cross linking of collagen. These AGE-induced effects correlate with the rate of aging in cardiovascular tissue (<xref ref-type="bibr" rid="ref135 ref136 ref137 ref138 ref139">135&#x2013;139</xref>). Software integrating data from multiple organs and tissues could develop an algorithm of human aging. The effects of glycation are magnified by the long reaction time. As seen in <xref ref-type="fig" rid="fig2">Figures 2</xref>, <xref ref-type="fig" rid="fig3">3</xref> a doubling in the amount of cTnI and LDL glycated can occur over 30&#x202F;years with only a modest increase in A1c from 37 to 42&#x202F;mmol/mol (5.5&#x2013;6.0%). An increase in A1c from 39 to 46&#x202F;mmol/mol (5.7&#x2013;6.4%) correlates with an increase in AGE of 48% (<xref ref-type="bibr" rid="ref56">56</xref>). While the glycation reaction can be slowed it is continuous and irreversible (<xref ref-type="bibr" rid="ref26">26</xref>). Therefore, it is essential to begin sequential testing in early adulthood. Data from the United Kingdom (UK) National Health Service (NHS) shows increase in primary care cost per individual of $450 and hospital cost of $5,000 in the year following a myocardial infarction. This does not include cost of medications or invasive procedures. The 7.6 million living in the UK with heart disease have twice the annual cost of care (<xref ref-type="bibr" rid="ref140">140</xref>). Preventative care with the laboratory tests and modeling discussed could significantly reduce costs and mortality. Another potential use of the algorithm could be in clinical drug trials as an objective measure comparing placebo and treatment groups. Glucagon-like peptide 1(GLP -1) drugs have been approved for use in individuals with significant heart failure, sleep apnea, or heart disease in type 2 diabetes (<xref ref-type="bibr" rid="ref141 ref142 ref143 ref144">141&#x2013;144</xref>). They have been proposed to extend life expectancy (<xref ref-type="bibr" rid="ref145">145</xref>). Clinical trials of these and other drugs comparing placebo and treatment groups of healthy adults using the data from the algorithm could lead to new treatments in the prevention of heart disease and related conditions. The comparative data could be used to define an endpoint in addition to risk reduction. Groups divided by sex, age and ethnicity could evaluate specific outcomes for each subgroup. The development of new drugs could advance the treatment of those most affected by this silent disease. IHD has wide range in prevalence-based factors such as ethnicity, genetics and race (<xref ref-type="bibr" rid="ref13">13</xref>). It is especially prevalent in African American women where it affects 47% (<xref ref-type="bibr" rid="ref146">146</xref>, <xref ref-type="bibr" rid="ref147">147</xref>). The use of the developed algorithm could significantly reduce cardiovascular disease in these populations.</p>
</sec>
<sec id="sec22">
<label>5</label>
<title>Limitations</title>
<p>Active smokers have a greater risk of heart disease but have lower troponin I concentrations (<xref ref-type="bibr" rid="ref148">148</xref>). This could cause erroneous results. Unstable glucose concentrations due to rapid weight gain/ loss or recent medication change could produce discrepancy in A1c and fructosamine correlation and lead to inaccuracies. This could be evaluated by calculating the glycation gap which determines glucose stability (<xref ref-type="bibr" rid="ref149">149</xref>, <xref ref-type="bibr" rid="ref150">150</xref>). Intercurrent conditions such as anemia, as well as acute and chronic illnesses can alter the test results. The testing should be done under direction of medical professionals after history and physical examination supported with routine laboratory tests such as complete blood count (CBC) and comprehensive metabolic profile (CMP). The needed frequency of testing is unknown. Annual testing is postulated to concur with an annual medical examination. More frequent testing could be done to determine changes with additive treatment. Tests results which seem inaccurate or unusual should be repeated. However, the frequency of studies would need to be based on data and consensus. Accurate analysis requires sequential data on a regular timeline such as at annual examinations. It also requires initiation of testing in early adulthood. The ages and intervals for testing would be at the direction of the medical provider and with guidelines from professional associations. Laboratory analysis should be done using the same methodology. Troponin I measurements are often done on different equipment systems which have inter-assay variability (<xref ref-type="bibr" rid="ref151">151</xref>). It is important to note that the correct manner of use is as a monitoring device and not for diagnostic or treatment recommendations. Single values give only one point of reference, but sequential data can be an effective tool in the prevention of cardiovascular disease. This model and the algorithm are based on theoretical calculations. No clinical trial or original human data is included in the calculations. The algorithm is an adjunctive device for the evaluation of possible cardiovascular disease. Such a tool could be added to the clinical management of every individual. Additional data will need to be assessed with clinical studies.</p>
</sec>
<sec sec-type="conclusions" id="sec23">
<label>6</label>
<title>Conclusion</title>
<p>Sequential data from this algorithm could act as a proxy for the process of <italic>in situ</italic> aging in cardiovascular tissue. The calculations can be done rapidly using the algorithm and 4 commonly used blood biomarkers. Combining presently available laboratory tests with dedicated software provides the clinician an inexpensive noninvasive tool to monitor the development of cardiovascular disease specific for each individual. It could predict individual cardiovascular changes and allow proactive management. This noninvasive monitoring system could be a significant advance in the prevention of cardiovascular disease. Once further investigation determines the usefulness of the algorithm, it should be made available to everyone to counter the global burden of heart disease.</p>
</sec>
</body>
<back>
<sec sec-type="data-availability" id="sec24">
<title>Data availability statement</title>
<p>The original contributions presented in the study are included in the article/supplementary material, further inquiries can be directed to the corresponding author.</p>
</sec>
<sec sec-type="author-contributions" id="sec25">
<title>Author contributions</title>
<p>TV: Validation, Methodology, Formal analysis, Supervision, Investigation, Conceptualization, Writing &#x2013; review &#x0026; editing, Writing &#x2013; original draft. CM: Writing &#x2013; original draft, Formal analysis, Visualization, Methodology, Conceptualization, Writing &#x2013; review &#x0026; editing.</p>
</sec>
<sec sec-type="funding-information" id="sec26">
<title>Funding</title>
<p>The author(s) declare that no financial support was received for the research and/or publication of this article.</p>
</sec>
<ack>
<p>We acknowledge Glenn Robertelli in coordinating the research project and article submission.</p>
</ack>
<sec sec-type="COI-statement" id="sec27">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec sec-type="ai-statement" id="sec28">
<title>Generative AI statement</title>
<p>The authors declare that no Gen AI was used in the creation of this manuscript.</p>
</sec>
<sec sec-type="disclaimer" id="sec29">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
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