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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Mar. Sci.</journal-id>
<journal-title>Frontiers in Marine Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Mar. Sci.</abbrev-journal-title>
<issn pub-type="epub">2296-7745</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fmars.2025.1645537</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Marine Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Investigating bacterial contributions to thermal tolerance in three intertidal marine snail <italic>Tegula</italic> species</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>Applegate</surname>
<given-names>Brian</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
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<contrib contrib-type="author">
<name>
<surname>Burkhart</surname>
<given-names>Meghan</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
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<contrib contrib-type="author">
<name>
<surname>Caddow</surname>
<given-names>Hunter</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
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<contrib contrib-type="author">
<name>
<surname>Gover</surname>
<given-names>Brighton</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
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<contrib contrib-type="author">
<name>
<surname>Kantola</surname>
<given-names>Mary-Frances</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
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<contrib contrib-type="author">
<name>
<surname>Gaetos Obenchain</surname>
<given-names>Janessa</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
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<contrib contrib-type="author">
<name>
<surname>Smith</surname>
<given-names>Anissa</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
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<contrib contrib-type="author">
<name>
<surname>Nash</surname>
<given-names>Bruce</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
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<contrib contrib-type="author">
<name>
<surname>Enke</surname>
<given-names>Ray A.</given-names>
</name>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/1394165/overview"/>
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<contrib contrib-type="author" corresp="yes">
<name>
<surname>Gleason</surname>
<given-names>Lani U.</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
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<aff id="aff1">
<sup>1</sup>
<institution>Department of Biological Sciences, California State University (CSU) Sacramento</institution>, <addr-line>Sacramento, CA</addr-line>,&#xa0;<country>United States</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>DNA Learning Center, Cold Spring Harbor Laboratory</institution>, <addr-line>Cold Spring Harbor, NY</addr-line>,&#xa0;<country>United States</country>
</aff>
<aff id="aff3">
<sup>3</sup>
<institution>Biology Department, James Madison University</institution>, <addr-line>Harrisonburg, VA</addr-line>,&#xa0;<country>United States</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/246706/overview">Taewoo Ryu</ext-link>, Okinawa Institute of Science and Technology Graduate University, Japan</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/544681/overview">Ramadoss Dineshram</ext-link>, Council of Scientific and Industrial Research (CSIR), India</p>
<p>
<ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/3105961/overview">Dang Ha Quyen vu</ext-link>, Nha Trang University, Vietnam</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Lani U. Gleason, <email xlink:href="mailto:lani.gleason@csus.edu">lani.gleason@csus.edu</email>
</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>29</day>
<month>08</month>
<year>2025</year>
</pub-date>
<pub-date pub-type="collection">
<year>2025</year>
</pub-date>
<volume>12</volume>
<elocation-id>1645537</elocation-id>
<history>
<date date-type="received">
<day>11</day>
<month>06</month>
<year>2025</year>
</date>
<date date-type="accepted">
<day>11</day>
<month>08</month>
<year>2025</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2025 Applegate, Burkhart, Caddow, Gover, Kantola, Gaetos Obenchain, Smith, Nash, Enke and Gleason.</copyright-statement>
<copyright-year>2025</copyright-year>
<copyright-holder>Applegate, Burkhart, Caddow, Gover, Kantola, Gaetos Obenchain, Smith, Nash, Enke and Gleason</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<p>In this era of climate change there is an urgent need to better understand the mechanisms that allow organisms to thrive vs. fail in thermally stressful environments. In particular, there is growing evidence that the &#x201c;holobiont&#x201d; (host animal + microbiome community of bacteria, fungi, and archaea that live in an organism) affects how organisms respond to environmental stressors such as temperature and thus should be studied further. Rocky intertidal species such as <italic>Tegula</italic> snails are ideal organisms for these types of studies because closely related species exhibit variability in heat tolerance. Here, we assess potential microbiome bacterial contributions to thermal tolerance in <italic>Tegula eiseni, Tegula funebralis</italic>, and <italic>Tegula gallina</italic> that co-occur in southern California but occupy different intertidal heights that vary in thermal stress exposure. 16S sequencing of the V4 region of individuals of each species exposed to control conditions (ambient temperature = 15&#xb0;C) or a single short duration 5.5-hour heat stress (maximum temperature = 34&#xb0;C) revealed distinct bacterial communities across species. Moreover, unique bacterial genera of the microbiome were significantly enriched (more abundant) in each <italic>Tegula</italic> species. <italic>Lutimonas, Polaribacter</italic>, and the exopolysaccharide (EPS)-producing bacteria <italic>Pelagicoccus</italic> were most abundant in <italic>T. gallina</italic>, the species that occupies the highest intertidal heights and thus experiences heat stress most frequently. These results suggest that microbiome-derived metabolites such as EPS could be contributing to the higher thermal tolerance of <italic>T. gallina.</italic> Overall, this study demonstrates that the bacterial microbiome should be considered when examining mechanisms of thermal tolerance in marine invertebrates.</p>
</abstract>
<kwd-group>
<kwd>microbiome</kwd>
<kwd>heat stress</kwd>
<kwd>16S sequencing</kwd>
<kwd>marine mollusk</kwd>
<kwd>
<italic>Tegula eiseni</italic>
</kwd>
<kwd>
<italic>Tegula funebralis</italic>
</kwd>
<kwd>
<italic>Tegula gallina</italic>
</kwd>
</kwd-group>
<contract-num rid="cn001">NSF DUE-1821657</contract-num>
<contract-sponsor id="cn001">Division of Undergraduate Education<named-content content-type="fundref-id">10.13039/100000172</named-content>
</contract-sponsor>
<counts>
<fig-count count="6"/>
<table-count count="1"/>
<equation-count count="0"/>
<ref-count count="112"/>
<page-count count="14"/>
<word-count count="7593"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-in-acceptance</meta-name>
<meta-value>Marine Molecular Biology and Ecology</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<title>Introduction</title>
<p>Climate change is on track to cause a sixth mass extinction event. Warming temperatures have thus far caused the extirpation of 400 species (<xref ref-type="bibr" rid="B42">IPCC, 2022</xref>), and one third of marine animals could become extinct in the next 300 years (<xref ref-type="bibr" rid="B73">Penn and Deutsch, 2022</xref>). Thus, there is an urgent need to better understand the mechanisms that differentiate organisms that thrive vs. fail in thermally stressful environments. In particular, there is growing recognition among organismal biologists that the &#x201c;holobiont&#x201d; (host animal + microbiome community of bacteria, fungi, and archaea that live in an organism) functions as an integrated unit (<xref ref-type="bibr" rid="B55">Lynch and Hsiao, 2019</xref>) and affects how organisms respond to environmental stressors such as temperature (<xref ref-type="bibr" rid="B1">Alberdi et&#xa0;al., 2016</xref>; <xref ref-type="bibr" rid="B39">Hector et&#xa0;al., 2022</xref>). Specifically, the microbiome is hypothesized to be associated with thermal tolerance in a diversity of organisms including lizards (<xref ref-type="bibr" rid="B59">Moeller et&#xa0;al., 2020</xref>), flies (<xref ref-type="bibr" rid="B60">Moghadam et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B76">Price et&#xa0;al., 2025</xref>), aphids (<xref ref-type="bibr" rid="B18">Dunbar et&#xa0;al., 2007</xref>), corals (<xref ref-type="bibr" rid="B13">de Breuyn et&#xa0;al., 2025</xref>; <xref ref-type="bibr" rid="B112">Ziegler et&#xa0;al., 2017</xref>), frogs (<xref ref-type="bibr" rid="B24">Fontaine et&#xa0;al., 2022</xref>), and several types of algae (<xref ref-type="bibr" rid="B77">Quigley et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B98">Xie et&#xa0;al., 2013</xref>).</p>
<p>Specific bacteria of the microbiome can affect thermal tolerance of the host by stimulating increased expression of stress response pathways genes, such as heat shock proteins (<xref ref-type="bibr" rid="B5">Brumin et&#xa0;al., 2011</xref>; <xref ref-type="bibr" rid="B63">Nakagawa et&#xa0;al., 2016</xref>; <xref ref-type="bibr" rid="B75">Porras et&#xa0;al., 2020</xref>) or by producing protective metabolites and proteins (<xref ref-type="bibr" rid="B6">Burke et&#xa0;al., 2010</xref>; <xref ref-type="bibr" rid="B18">Dunbar et&#xa0;al., 2007</xref>; <xref ref-type="bibr" rid="B23">Fontaine and Kohl, 2023</xref>). For example, some bacteria produce exopolysaccharides (EPS), complex sugar polymers excreted into the external environment that can protect against extreme stress conditions such as high temperatures, low nutrients, drought, salinity stress, and antimicrobial agents (<xref ref-type="bibr" rid="B51">Liu et&#xa0;al., 2013</xref>; <xref ref-type="bibr" rid="B68">Nichols et&#xa0;al., 2005</xref>; <xref ref-type="bibr" rid="B95">Wagh et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B96">Wang et&#xa0;al., 2019</xref>). There is evidence in tomato plants that EPS produced by plant-associated plant-growth promoting rhizobacteria reduce the negative effects of heat stress in the host plant (<xref ref-type="bibr" rid="B61">Morcillo and Manzanera, 2021</xref>). Whether EPS produced by the microbiome could also be playing a role in the thermal tolerance of marine invertebrate hosts remains unknown.</p>
<p>Rocky intertidal organisms are commonly studied when examining mechanisms of thermal tolerance because temperatures in the intertidal vary across small spatial scales and microhabitats, enabling comparisons of the same or related species that regularly experience different degrees of thermal stress. Previous work investigating microbiome differences in the intertidal has demonstrated that the host microbiome varies across these microhabitats and across temperature exposures. For example, 80% of the bacterial assemblage differs across bivalve clams <italic>Ruditapes philippinarum</italic> outplanted to three different intertidal levels that vary in emersion time (<xref ref-type="bibr" rid="B70">Offret et&#xa0;al., 2020</xref>). The cirri microbiome of the intertidal barnacle <italic>Semibalanus balanoides</italic> also varied across low vs. high intertidal microhabitats, and <italic>Fucus</italic> algae congeners occupying different heights of the intertidal zone vary in their microbiome composition and structure (<xref ref-type="bibr" rid="B77">Quigley et&#xa0;al., 2020</xref>). Similar differences have also been observed when comparing the microbiome of intertidal mollusks across temperature treatments: the bacterial community composition of the intertidal Sydney rock oyster <italic>Saccostrea glomerata</italic> changes following exposure to elevated heat wave temperatures (<xref ref-type="bibr" rid="B81">Scanes et&#xa0;al., 2023</xref>). Microbial communities also changed in response to elevated temperature in the mussels <italic>Mytilus galloprovincialis, Perna canaliculus</italic>, and <italic>Mytilus coruscus</italic> (<xref ref-type="bibr" rid="B20">Ericson et&#xa0;al., 2024</xref>; <xref ref-type="bibr" rid="B49">Li et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B110">Zhu et&#xa0;al., 2024</xref>).</p>
<p>In this study we focus on the <italic>Tegula</italic> genus of intertidal marine snails on the west coast of the United States, looking specifically at <italic>T. eiseni, T. funebralis</italic>, and <italic>T. gallina</italic>. These species are well positioned to address questions regarding biological responses to climate change because they occupy overlapping but distinct geographic ranges and ecological niches (<xref ref-type="bibr" rid="B40">Hellberg, 1998</xref>). All three species co-occur in southern California. <italic>T. eiseni</italic> occupies the shallow subtidal zone (<xref ref-type="bibr" rid="B82">Schmitt, 1982</xref>) and is thus submerged underwater more and exposed to extreme high air temperatures less than the other two species. Conversely, <italic>T. gallina</italic> occupies the high intertidal zone, coinciding with more frequent and prolonged exposure to thermally stressful high air temperatures. <italic>T. funebralis</italic>, whose tidal height ranges from +0.4 to +2.0 m above mean lower low water (MLLW) in southern California (<xref ref-type="bibr" rid="B35">Gleason and Burton, 2016b</xref>), occupies the mid to high intertidal zone. <italic>T. funebralis</italic> and <italic>T. gallina</italic> co-occur at roughly the same tidal heights in La Jolla and Bird Rock in San Diego County, California, but the range of <italic>T. gallina</italic> extends higher (authors&#x2019; unpubl. data). The phylogeny (<xref ref-type="bibr" rid="B40">Hellberg, 1998</xref>), heat shock response (<xref ref-type="bibr" rid="B86">Tomanek, 2002</xref>, <xref ref-type="bibr" rid="B87">2005</xref>; <xref ref-type="bibr" rid="B88">Tomanek and Sanford, 2003</xref>; <xref ref-type="bibr" rid="B89">Tomanek and Somero, 1999</xref>, <xref ref-type="bibr" rid="B90">2000</xref>), and transcriptome-wide response to heat stress (<xref ref-type="bibr" rid="B33">Gleason and Burton, 2015</xref>) of these species are well characterized, and the field microbiomes of <italic>T. eiseni</italic> and <italic>T. funebralis</italic> in southern California have also been examined (<xref ref-type="bibr" rid="B67">Neu et&#xa0;al., 2019</xref>). However, to date no work has been done comparing the microbiome of these species exposed to varying temperatures. Thus, our knowledge about how host species <italic>and</italic> heat stress affect the <italic>Tegula</italic> microbiome remains limited.</p>
<p>The objective of this study was to examine whether the microbiome contributes to thermal tolerance in <italic>Tegula</italic> intertidal snail species that occupy different tidal heights and thus experience distinct levels of thermal stress in the field. We exposed individuals of each <italic>Tegula</italic> species (<italic>T. eiseni, T. funebralis</italic>, and <italic>T. gallina</italic>) to control vs. heat stress conditions simulating a single low tide event and performed 16S sequencing to characterize the bacterial community present in each condition. Specifically, we used the microbiome datasets to address the following questions: (1) does the bacterial community differ across <italic>Tegula</italic> species?; (2) does the bacterial community differ across control vs. heat stress treatments?; and (3) which specific bacteria are enriched (i.e., significantly more abundant) in thermally tolerant and thermally sensitive <italic>Tegula</italic> species?</p>
</sec>
<sec id="s2">
<title>Methods</title>
<sec id="s2_1">
<title>Microbiome sample preparation</title>
<p>Medium sized <italic>Tegula eiseni, Tegula funebralis</italic>, and <italic>Tegula gallina</italic> adults 15-20mm in shell diameter (<italic>n =</italic> 50 per species) were collected in the summer of 2022 from the southern California site Bird Rock in San Diego County (32&#xb0;48&#x2019;N, 117&#xb0;15&#x2019;W; <xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>). Ideally <italic>Tegula</italic> would be collected from multiple southern California locations, but as of 2022, sites that have been used for previous research (<xref ref-type="bibr" rid="B32">Gleason and Burton, 2013</xref>, <xref ref-type="bibr" rid="B35">2016b</xref>) no longer support robust enough populations of <italic>T. funebralis</italic> for collection from the field (<xref ref-type="bibr" rid="B79">Sato, 2001</xref>). Within 12 hours of collection from Bird Rock, snails were transported to California State University, Sacramento (Sac State) in plastic Nalgene bottles ~one quarter filled with seawater from the collection site. Bottles were stored in a cooler on ice to prevent extreme temperature fluctuations during transport. At Sac State snails of all three species were moved to a flow-through recirculating saltwater aquarium system containing artificial seawater created using Instant Ocean Sea Salt mixed with non-sterilized DI water to 32 ppt. All tanks were filled approximately 80% with water, which allowed <italic>Tegula</italic> individuals of all species to position themselves either fully submerged underwater or towards the top portion of the tank out of water, in air. The aquarium system was set to 15&#xb0;C (with an allowable offset of 2&#xb0;C) and no temperature deviations above 17&#xb0;C occurred. Snails of all three species were regularly fed dried green algae sheets <italic>ad libitum</italic>. Before the start of any experiments, snails (<italic>n =</italic> 50 per species) were kept at these temperature and food conditions for a common garden acclimation period of three weeks. Snails not used in the experiments for this current study were used for other projects in the Gleason Lab.</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>Graphical representation of the experimental set up from field collection of <italic>T. eiseni, T. funebralis</italic>, and <italic>T. gallina</italic> snails to tissue preservation following exposure to heat stress or control conditions. Picture of aquaria tanks by Andrea Price. Created in BioRender. Gleason, L. (2025) <ext-link ext-link-type="uri" xlink:href="https://BioRender.com/bijkuqa">https://BioRender.com/bijkuqa</ext-link>.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-12-1645537-g001.tif">
<alt-text content-type="machine-generated">Process diagram showing the collection of snails from a rocky field, transporting them in seawater to a lab, acclimating in artificial seawater at fifteen degrees Celsius for three weeks, exposing them to control or heat stress temperatures of fifteen or thirty-four degrees Celsius for five and a half hours, and finally freezing them in liquid nitrogen.</alt-text>
</graphic>
</fig>
<p>Following the common garden period <italic>T. eiseni, T. funebralis</italic>, and <italic>T. gallina</italic> individuals were exposed to either 1) control 15&#xb0;C conditions (<italic>n = 3</italic> per species) or 2) a 34&#xb0;C heat stress over 5.5 hours to simulate a single low tide event, following the same 3&#xb0;C increase per 30&#xa0;min ramping protocol as described in <xref ref-type="bibr" rid="B32">Gleason and Burton, 2013</xref> (<italic>n = 3</italic> per species). Heat stress and control exposures were conducted in air to simulate low tide conditions <italic>Tegula</italic> individuals experience in the field. Each individual snail was placed in an empty, sterile, capped 50 mL falcon tube that was then placed in a temperature-controlled water bath to reach the desired experimental temperatures (either 15&#xb0;C for controls or 34&#xb0;C for heat stress). A foam tube holder was used to float each falcon tube at the top of the water line and to ensure that each tube was held underwater and thus exposed to the desired temperatures. At the conclusion of the control or heat stress exposures, snails were frozen in liquid nitrogen and kept at -80&#xb0;C. Samples were collected immediately after the 5.5-hour temperature exposure because a heat stress event of this duration is sufficient to cause mortality for all <italic>Tegula</italic> species, albeit at different maximum temperatures (authors&#x2019; unpubl. data<italic>).</italic> Therefore, this study examines the potential microbiome responses correlated with these survival differences. For sample processing, the shell of each frozen <italic>Tegula</italic> individual was removed with an ethanol-cleaned woodworking vise, the remaining body was rinsed with ethanol to remove surface bacteria, the gonads and muscular foot were removed, and DNA was extracted from 250 mg of the remaining whole-body tissue using a Qiagen DNeasy PowerSoil Pro kit. This tissue processing ensured that 1) microbiome differences based on gonadal sex differences did not influence the data, and that 2) the microbiome living in/on organs such as the gill, stomach, heart, etc. were examined (as opposed to the exterior surface bacteria on the muscular foot). A previous study found no differences in the microbiome of individual organs in <italic>T. funebralis</italic> and <italic>T. gallina</italic> (<xref ref-type="bibr" rid="B67">Neu et&#xa0;al., 2019</xref>), and thus whole-body tissue samples were used here. Using whole body samples, as opposed to a single organ such as gill tissue that is in direct contact with the surrounding seawater, also minimizes the likelihood that the microbiome recovered from the <italic>Tegula</italic> hosts is heavily influenced by the ambient seawater microbiome (<xref ref-type="bibr" rid="B50">Li et&#xa0;al., 2022</xref>). No negative controls were used during DNA extraction because swabbing the air or an empty microfuge tube is not a true negative control for a whole-body tissue sample (<xref ref-type="bibr" rid="B41">Hornung et&#xa0;al., 2019</xref>); however, we were consistent when taking all samples, which is important for minimizing technical variation and is especially important when a true negative control is difficult to obtain (<xref ref-type="bibr" rid="B92">Vandeputte et&#xa0;al., 2017</xref>). All extracted DNA from 18 total samples was quantified with a UV-Vis Nanodrop spectrophotometer (range 51.2 &#x2013; 329.9 ng/uL).</p>
</sec>
<sec id="s2_2">
<title>16S sequencing</title>
<p>A 350 bp region of the bacterial V4 region of the 16S rRNA gene was amplified using indexed forward (5&#x2019;-GTGCCAGCMGCCGCGGTAA-3&#x2019;) and reverse (5&#x2019;-GGACTACHVGGGTWTCTAAT-3&#x2019;) primers (<xref ref-type="bibr" rid="B47">Kozich et&#xa0;al., 2013</xref>) using the following protocol: 94&#xb0;C for 3&#xa0;min, 35 cycles of 94&#xb0;C for 45 sec, 50&#xb0;C for 60 sec, 72&#xb0;C for 90 sec, and finally 72&#xb0;C for 10&#xa0;min. PCR reactions were performed in 25 uL volumes and contained 12.5 uL 2x Phusion High-Fidelity DNA Polymerase Master Mix (NEB), 5 uL ddH2O, 1.25 uL of each primer (10 uM), and 5 uL of template DNA. Amplifications were verified on a 1% agarose gel with GelRed and pooled. A double-sided bead cleanup using Cytiva Sera-Mag SpeedBeads Carboxyl Magnetic Beads (Fisher Scientific) was carried out to remove primer-dimers and a low amount of off-target larger PCR products. Quality and concentration of the pooled library was checked using a Bioanalyzer (Agilent, Santa Clara, CA, USA) and NEB&#x2019;s Library Quant Kit for Illumina following the manufacturer&#x2019;s standard protocol. The library representing 18 total samples was then sequenced on an Illumina MiniSeq, yielding 300bp PE reads, using a mid-output reagent cartridge at the James Madison University Center for Genome and Metagenome Studies (CGEMS). Before loading, the library was combined with Illumina&#x2019;s PhiX control (30:70 16S:PhiX) to ensure a high-quality run despite the low diversity of the 16S library.</p>
</sec>
<sec id="s2_3">
<title>Sequence read processing and bacterial identification</title>
<p>All 16S rRNA amplicon sequences were processed using the QIIME2 bioinformatics pipeline as implemented in the Purple Line workflow of DNA Subway that is designed for analyzing microbiome metabarcoding data (<xref ref-type="bibr" rid="B3">Bolyen et&#xa0;al., 2019</xref>). Before bioinformatics analysis all primers and sequencing adapters were removed. DADA2 (<xref ref-type="bibr" rid="B7">Callahan et&#xa0;al., 2016</xref>) was used to trim low quality reads using the following parameters: truncLenF = 250; truncLenR = 231. After trimming to retain only high-quality reads, all samples were rarefied to a maximum depth of 33,529 sequences. We used a sampling depth of 3933 and the classifier Greengenes2 (515F/806R) to identify bacterial taxa in each sample. The Greengenes2 classifier was chosen due to its compatibility with NCBI taxonomy, optimization for 16S rRNA amplicon sequencing, and design to work seamlessly with QIIME 2 workflows and plugins. The <italic>plot_bar</italic> function of the <italic>phyloseq</italic> package was used to visualize the relative abundances of the 25 most common bacterial genera with abundance counts of 400 and above.</p>
</sec>
<sec id="s2_4">
<title>Assessment of microbiome differences</title>
<p>Alpha diversity was calculated in the metabarcoding Purple Line workflow of DNA Subway using Pielou&#x2019;s Evenness (<xref ref-type="bibr" rid="B74">Pielou, 1966</xref>) and Faith&#x2019;s Phylogenetic Diversity (<xref ref-type="bibr" rid="B21">Faith, 1992</xref>), following the approach of previous microbiome papers such as <xref ref-type="bibr" rid="B69">O&#x2019;Connell et&#xa0;al., 2018</xref>. Pielou&#x2019;s Evenness assesses, independent of sample size, the relative abundance distribution of species, with a higher value indicating more evenness (i.e., a relatively equal number of bacteria in each taxon). Faith&#x2019;s Phylogenetic Diversity assesses how many phylogenetically diverse bacterial taxa are present, with a higher value indicating more richness (i.e., more evolutionarily distinct bacterial taxa). Pielou&#x2019;s Evenness and Faith&#x2019;s Phylogenetic Diversity are appropriate alpha diversity metrics for our dataset because, unlike alternative metrics such as Chao1 and Observed ASVs, these chosen metrics do not depend on singleton values that are removed as part of the denoising algorithm during DADA2 processing (<xref ref-type="bibr" rid="B10">Cassol et&#xa0;al., 2025</xref>). Moreover, given that our sample size per treatment group is relatively small, Faith&#x2019;s Phylogenetic Diversity is an appropriate metric for this study because it requires a lower sample size to identify statistical significance compared to alternative alpha diversity metrics such as Shannon and Chao1 indices (<xref ref-type="bibr" rid="B45">Kers and Saccenti, 2022</xref>).</p>
<p>We used Bray-Curtis distances to assess beta diversity of samples. NMDS plots were created using the <italic>metaMDS</italic> function in the R package <italic>vegan</italic> (<xref ref-type="bibr" rid="B71">Oksanen et&#xa0;al., 2001</xref>). To determine whether species or treatment significantly affected the microbiome, we conducted a Permutational multivariate analysis of variance (PERMANOVA) using the <italic>adonis2</italic> function in the R package <italic>vegan</italic> with 9,999 permutations. We used the <italic>betadisper</italic> function of the <italic>vegan</italic> package to assess PERMANOVA results for heterogeneity of variance. We used the linear discriminant analysis Effect Size (LEfSe) tool (<xref ref-type="bibr" rid="B83">Segata et&#xa0;al., 2011</xref>) as implemented in the R package <italic>yingtools2</italic> version 0.0.1.174 (<xref ref-type="bibr" rid="B85">Taur, 2024</xref>) to identify specific microbial taxa that are enriched, or found significantly more often, in each <italic>Tegula</italic> species compared to the others. The R package <italic>ggplot2</italic> was used to generate and customize all figures. Lastly, for each treatment (control vs. heat stress), bacterial genera that are found 1) only in a single species, 2) in two of the three species, and 3) in all three species were identified and visualized in Venn diagrams using the online tool available at <ext-link ext-link-type="uri" xlink:href="https://bioinformatics.psb.ugent.be/webtools/Venn/">https://bioinformatics.psb.ugent.be/webtools/Venn/</ext-link>.</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<title>Results</title>
<sec id="s3_1">
<title>Microbiome comparison across species and treatments</title>
<p>A total of 348,662 reads were sequenced across all 18 samples (9 total control samples plus 9 total heat stress samples), and 284,649 reads were retained after all filtering steps. From these filtered reads 1406 total amplicon sequence variants (ASVs) were identified (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>). The dominant taxa identified in <italic>Tegula</italic> samples were the phylum <italic>Proteobacteria.</italic> Regarding alpha diversity, average (&#xb1; SEM) Pielou&#x2019;s Evenness values for <italic>T. eiseni, T. funebralis</italic>, and <italic>T. gallina</italic> were 0.63 &#xb1; 0.042, 0.07 &#xb1; 0.041, and 0.69 &#xb1; 0.027, respectively (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3A</bold>
</xref>). Average (&#xb1; SEM) Faith&#x2019;s Phylogenetic Diversity values for <italic>T. eiseni, T. funebralis</italic>, and <italic>T. gallina</italic> were 11.27 &#xb1; 0.59, 15.19 &#xb1; 1.09, and 14.19 &#xb1; 1.42, respectively (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3B</bold>
</xref>). There were no significant differences in alpha diversity across the three <italic>Tegula</italic> species using either Pielou&#x2019;s Eveness or Faith&#x2019;s Phylogenetic Diversity indices (Kruskal-Wallis [pairwise], <italic>p&gt;0.05</italic>; <xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3</bold>
</xref>). Therefore, there are no significant differences in the relative abundance distribution of bacteria (Pielou&#x2019;s Evenness) or in the amount of evolutionarily distinct bacterial taxa (Faith&#x2019;s Phylogenetic Diversity) across the three <italic>Tegula</italic> species. PERMANOVA results indicate that the microbiome communities were significantly different across the three <italic>Tegula</italic> species (df = 2, F = 2.758, <italic>p</italic> = 0.0016, and betadisper <italic>p</italic> = 0.392). Control vs. heat stress treatments were not significantly different from each other (df = 1, F = 1.958, <italic>p</italic> = 0.0511, and betadisper <italic>p</italic> = 0.0568; <xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>), although the interaction between species and treatment was significant (df = 2, F = 1.789, <italic>p</italic> = 0.0370).</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Taxa abundance plot of <italic>Tegula</italic> microbiomes under control (C) and heat stress (HS) conditions. Each vertical bar represents a different individual (TE, <italic>T. eiseni;</italic> TF, <italic>T. funebralis;</italic> TG, <italic>T. gallina</italic>), with bars grouped according to 1) species and 2) condition (<italic>n</italic> = 3). Each bar represents the relative abundance of bacterial taxa in that individual&#x2019;s microbiome. Only taxa identifiable down to the genus level and with more than 400 counts are included here.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-12-1645537-g002.tif">
<alt-text content-type="machine-generated">Stacked bar chart showing the relative abundance of various bacterial genera across different samples labeled TE-C-1 to TG-HS-3. Each bar is divided into colored segments representing different genera, as indicated by the legend on the right. The y-axis represents relative abundance in percentage, ranging from 0 to 100%.</alt-text>
</graphic>
</fig>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>Alpha diversity across the three <italic>Tegula</italic> species calculated using Pielou&#x2019;s Evenness <bold>(A)</bold> and Faith&#x2019;s Phylogenetic Diversity <bold>(B)</bold> metrics.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-12-1645537-g003.tif">
<alt-text content-type="machine-generated">Box plots comparing three species: Tegulaeiseni, Tegulafunebralis, and Tegulagallina. Panel A shows Pielou's Evenness, with Tegulagallina having the highest median. Panel B shows Faith's Phylogenetic Diversity, with Tegulafunebralis having the highest median. Different colors represent each species: red for Tegulaeiseni, green for Tegulafunebralis, and blue for Tegulagallina.</alt-text>
</graphic>
</fig>
<fig id="f4" position="float">
<label>Figure&#xa0;4</label>
<caption>
<p>Non-metric multidimensional scaling (NMDS) plot of <italic>Tegula</italic> microbiomes under control (circles) and heat stress (triangles) conditions. <italic>n = 3</italic> for each treatment group (e.g., <italic>T. eiseni</italic> control). Each data point represents an individual snail, with <italic>T. eiseni</italic> shown in pink, <italic>T. funebralis</italic> in green, and <italic>T. gallina</italic> in blue.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-12-1645537-g004.tif">
<alt-text content-type="machine-generated">Scatter plot illustrating NMDS analysis with axes NMDS1 and NMDS2. Points represent three species: *Tegula eiseni* (red), *Tegula funebralis* (green), and *Tegula gallina* (blue). Shapes indicate treatment: circles for control and triangles for heat stress.</alt-text>
</graphic>
</fig>
</sec>
<sec id="s3_2">
<title>Enriched and unique microbial taxa</title>
<p>Significantly enriched bacterial genera with higher relative abundance were identified in each of the three <italic>Tegula</italic> species (<xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>). For <italic>T. eiseni</italic>, the genera <italic>Tunicatimonas, Halomicronema</italic>, and <italic>Mycobacterium</italic> were enriched (linear discriminant analysis [LDA] log scores = 2.89, 3.24, and 4.90, respectively; <xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5</bold>
</xref>). <italic>T. funebralis</italic> had four enriched bacterial genera: <italic>Polynucleobacter, Shewanella, Fluviicola</italic>, and <italic>Rubritalea</italic> (LDA log scores = 2.67, 3.59, 3.73, and 3.89, respectively). Lastly, the three bacterial genera <italic>Pelagicoccus, Polaribacter</italic>, and <italic>Lutimonas</italic> (LDA log scores = 2.12, 3.26, and 3.52, respectively) were significantly more abundant in <italic>T. gallina.</italic> These enriched bacteria are unlikely to be a sampling artifact of the ambient environment because they occur at relatively low frequencies (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>); in previous <italic>Tegula</italic> microbiome studies, most bacterial OTUs were not shared between <italic>T. funebralis</italic> and algal and water samples, and the OTUs that were shared were the most abundant ones (<xref ref-type="bibr" rid="B67">Neu et&#xa0;al., 2019</xref>).</p>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>Average abundance in raw number of sequences (&#xb1; SEM) of bacteria genera identified in linear discriminant analysis (LDA) to be significantly enriched in (i) <italic>T. eiseni</italic>, (ii) <italic>T. funebralis</italic>, and (iii) <italic>T. gallina.</italic>.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" rowspan="2" align="center">Bacteria genus</th>
<th valign="middle" colspan="2" align="center">
<italic>T. eiseni</italic>
</th>
<th valign="middle" colspan="2" align="center">
<italic>T. funebralis</italic>
</th>
<th valign="middle" colspan="2" align="center">
<italic>T. gallina</italic>
</th>
</tr>
<tr>
<th valign="middle" align="center">Control</th>
<th valign="middle" align="center">Heat stress</th>
<th valign="middle" align="center">Control</th>
<th valign="middle" align="center">Heat stress</th>
<th valign="middle" align="center">Control</th>
<th valign="middle" align="center">Heat stress</th>
</tr>
</thead>
<tbody>
<tr>
<th valign="middle" colspan="7" align="left">Significantly enriched in <italic>T. eiseni</italic>
</th>
</tr>
<tr>
<td valign="middle" align="left">&#x2003;<italic>Mycobacterium</italic>
</td>
<td valign="middle" align="left">1728.0 &#xb1; 960.53</td>
<td valign="middle" align="left">2737.7 &#xb1; 2048.61</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
<td valign="middle" align="left">3 &#xb1; 3.0</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
</tr>
<tr>
<td valign="middle" align="left">&#x2003;<italic>Halomicronema</italic>
</td>
<td valign="middle" align="left">136.7 &#xb1; 124.26</td>
<td valign="middle" align="left">8.67 &#xb1; 7.69</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
<td valign="middle" align="left">14 &#xb1; 12.06</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
</tr>
<tr>
<td valign="middle" align="left">&#x2003;<italic>Tunicatimonas</italic>
</td>
<td valign="middle" align="left">2.33 &#xb1; 1.45</td>
<td valign="middle" align="left">19.33 &#xb1; 15.51</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
</tr>
<tr>
<th valign="middle" colspan="7" align="left">Significantly enriched in <italic>T. funebralis</italic>
</th>
</tr>
<tr>
<td valign="middle" align="left">&#x2003;<italic>Rubritalea</italic>
</td>
<td valign="middle" align="left">52.0 &#xb1; 30.45</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
<td valign="middle" align="left">97.0 &#xb1; 29.61</td>
<td valign="middle" align="left">679.0 &#xb1; 282.01</td>
<td valign="middle" align="left">79.0 &#xb1; 32.88</td>
<td valign="middle" align="left">106.0 &#xb1; 50.74</td>
</tr>
<tr>
<td valign="middle" align="left">&#x2003;<italic>Fluviicola</italic>
</td>
<td valign="middle" align="left">18.0 &#xb1; 9.45</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
<td valign="middle" align="left">103.0 &#xb1; 20.25</td>
<td valign="middle" align="left">545.3 &#xb1; 356.36</td>
<td valign="middle" align="left">1.33 &#xb1; 1.33</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
</tr>
<tr>
<td valign="middle" align="left">&#x2003;<italic>Shewanella</italic>
</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
<td valign="middle" align="left">271.0 &#xb1; 37.61</td>
<td valign="middle" align="left">60.0 &#xb1; 34.08</td>
<td valign="middle" align="left">1.33 &#xb1; 1.33</td>
<td valign="middle" align="left">9.67 &#xb1; 7.31</td>
</tr>
<tr>
<td valign="middle" align="left">&#x2003;<italic>Polynucleobacter</italic>
</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
<td valign="middle" align="left">3.67 &#xb1; 1.86</td>
<td valign="middle" align="left">19.67 &#xb1; 13.42</td>
<td valign="middle" align="left">2 &#xb1; 1.15</td>
<td valign="middle" align="left">2.33 &#xb1; 2.33</td>
</tr>
<tr>
<th valign="middle" colspan="7" align="left">Significantly enriched in <italic>T. gallina</italic>
</th>
</tr>
<tr>
<td valign="middle" align="left">&#x2003;<italic>Lutimonas</italic>
</td>
<td valign="middle" align="left">6.67 &#xb1; 6.67</td>
<td valign="middle" align="left">4.0 &#xb1; 2.65</td>
<td valign="middle" align="left">199.0 &#xb1; 62.39</td>
<td valign="middle" align="left">47.67 &#xb1; 15.07</td>
<td valign="middle" align="left">154.7 &#xb1; 63.53</td>
<td valign="middle" align="left">270 &#xb1; 183.70</td>
</tr>
<tr>
<td valign="middle" align="left">&#x2003;<italic>Polaribacter</italic>
</td>
<td valign="middle" align="left">5.0 &#xb1; 5.0</td>
<td valign="middle" align="left">6.33 &#xb1; 3.48</td>
<td valign="middle" align="left">86.0 &#xb1; 77.54</td>
<td valign="middle" align="left">21.33 &#xb1; 4.98</td>
<td valign="middle" align="left">23.0 &#xb1; 15.31</td>
<td valign="middle" align="left">37.67 &#xb1; 16.67</td>
</tr>
<tr>
<td valign="middle" align="left">&#x2003;<italic>Pelagicoccus</italic>
</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
<td valign="middle" align="left">0.67 &#xb1; 0.67</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
<td valign="middle" align="left">0 &#xb1; 0</td>
<td valign="middle" align="left">1.67 &#xb1; 0.88</td>
<td valign="middle" align="left">7.0 &#xb1; 5.57</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>For each species, data for control and heat stress conditions are presented in separate columns.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<fig id="f5" position="float">
<label>Figure&#xa0;5</label>
<caption>
<p>Linear discriminant analysis (LDA) log scores for the significantly enriched (i.e., more abundant) bacterial genera in each <italic>Tegula</italic> species (<italic>T. eiseni</italic> in pink, <italic>T. funebralis</italic> in green, and <italic>T. gallina</italic> in blue).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-12-1645537-g005.tif">
<alt-text content-type="machine-generated">Bar chart displaying LDA scores (log 10) for various bacteria genera across three species: Tegula eiseni (red), Tegula funebralis (green), and Tegula gallina (blue). Mycobacterium has the highest score for Tegula eiseni, while Rubritalea has the highest for Tegula funebralis. Lutimonas scores highest for Tegula gallina.</alt-text>
</graphic>
</fig>
<p>As shown in <xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6A</bold>
</xref>, under control conditions <italic>T. eiseni</italic> had the least unique bacterial taxa (36 genera, 26.5% of the total genera identified; <xref ref-type="supplementary-material" rid="SF1">
<bold>Supplementary Table&#xa0;1</bold>
</xref>), including three members of the <italic>Flammeovirgaceae</italic> family. In contrast, <italic>T. gallina</italic> had the most unique bacterial taxa (50 genera, 38.2% of the total genera identified). Unique taxa in <italic>T. gallina</italic> include two members of each of the following families: <italic>Alcaligenaceae, Cytophagaceae, Peptostreptococcaceae</italic>, and <italic>Rhodobacteraceae</italic>. Under heat stress conditions this pattern was different: <italic>T. gallina</italic> had the least unique bacterial taxa (20 genera, 15.4% of the total genera identified; <xref ref-type="supplementary-material" rid="SM1">
<bold>Supplementary Table 2</bold>
</xref>), including two members each of the <italic>Flavobacteriaceae</italic> and <italic>Verrumicrobiaceae</italic> families. Heat-stressed <italic>T. funebralis</italic> had the most unique bacterial taxa (61 genera, 32.3% of the total genera identified), including three members each of the families <italic>Moraxellaceae</italic> and <italic>Pirellulaceae</italic> (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6B</bold>
</xref>). There were three bacterial genera found only in <italic>T. eiseni</italic> under both control and heat stress conditions: <italic>Owenweeksia, Tunicatimonas</italic>, and <italic>Jannaschia.</italic> Five bacterial genera were only found in <italic>T. funebralis</italic> under both control and heat stress conditions: <italic>Clostridium, Aquicella, Croninitomix, Plantomycete</italic>, and <italic>Roseovarius.</italic> There were no taxa present only in <italic>T. gallina</italic> under both control and heat stress conditions.</p>
<fig id="f6" position="float">
<label>Figure&#xa0;6</label>
<caption>
<p>Number of unique vs. shared bacteria genera identified in each <italic>Tegula</italic> species under control <bold>(A)</bold> and heat stress <bold>(B)</bold> conditions.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-12-1645537-g006.tif">
<alt-text content-type="machine-generated">Venn diagrams labeled A and B compare elements among three groups: T. gallina (blue), T. eiseni (red), and T. funebralis (green). Panel A shows control conditions, and Panel B shows heat stress conditions. Diagram A shows 50 in T. gallina alone, 36 in T. eiseni alone, and 37 in T. funebralis alone. Overlaps display 28, 18, 16, and 85 for various intersections. Diagram B shows 20, 34, and 61 exclusive to each group, with overlaps of 9, 31, 27, and 70.</alt-text>
</graphic>
</fig>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<title>Discussion</title>
<p>The microbiome of the intertidal marine snails <italic>T. eiseni, T. funebralis</italic>, and <italic>T. gallina</italic> significantly differs across species. These differences are driven by both unique (i.e., bacteria that are only present in one of the three <italic>Tegula</italic> species) and enriched (i.e., bacteria that are significantly more abundant in one of the three <italic>Tegula</italic> species) bacterial genera.</p>
<sec id="s4_1">
<title>Microbiome communities significantly differ across species</title>
<p>Proteobacteria is the most common bacterial phyla across all three <italic>Tegula</italic> species &#x2013; this is consistent with previous work in marine animals such as snails, limpets, red abalone, corals, copepods, fish, and barnacles (<xref ref-type="bibr" rid="B2">Bayer et&#xa0;al., 2013</xref>; <xref ref-type="bibr" rid="B4">Brown et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B15">Dorosz et&#xa0;al., 2016</xref>; <xref ref-type="bibr" rid="B17">Dudek et&#xa0;al., 2014</xref>; <xref ref-type="bibr" rid="B31">Givens et&#xa0;al., 2015</xref>; <xref ref-type="bibr" rid="B67">Neu et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B72">Ousley, 2023</xref>). However, at the genus level the microbial community composition significantly varies across <italic>Tegula</italic> species. Notably, these differences persisted after a common garden acclimation period in which all individuals were housed in the same flowthrough aquarium system, ate the same dried algae diet, and were exposed to the same submersion times in the same recirculating artificial seawater. Overall, these differences across species are consistent with previous work in <italic>Tegula</italic> (<italic>Chlorostoma</italic>) <italic>eiseni</italic> and <italic>Tegula</italic> (<italic>Chlorostoma</italic>) <italic>funebralis</italic> examined directly from the field from La Jolla, California (<xref ref-type="bibr" rid="B67">Neu et&#xa0;al., 2019</xref>). Our results also match findings in other marine species such as sponges and algae. <xref ref-type="bibr" rid="B14">De Castro-Fern&#xe1;ndez et&#xa0;al. (2023)</xref> reported that in four different demosponge species, samples clustered together in non-metric multidimensional scaling (NMDS) space according to species (<xref ref-type="bibr" rid="B14">De Castro-Fern&#xe1;ndez et&#xa0;al., 2023</xref>). Moreover, in an experimental design similar to this current study, the microbiome composition and structure significantly varied across three <italic>Fucus</italic> algae congeners occupying different heights of the intertidal zone and thus experiencing different levels of abiotic stress (<xref ref-type="bibr" rid="B77">Quigley et&#xa0;al., 2020</xref>). Notably, our results provide evidence for phylosymbiosis, in which the microbiomes of more closely related species are more similar to each other. As seen in <xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>, in multivariate NMDS space the microbiome of <italic>T. eiseni</italic> is distinct from the other two species <italic>T. funebralis</italic> and <italic>T. gallina</italic>, who are more closely related to each other (<xref ref-type="bibr" rid="B40">Hellberg, 1998</xref>). Such phylosymbiosis has also been observed when comparing the microbiomes of <italic>Chlorostoma</italic> (now <italic>Tegula)</italic> and <italic>Littorina</italic> intertidal snails (<xref ref-type="bibr" rid="B67">Neu et&#xa0;al., 2019</xref>) and of different tropical sponge species (<xref ref-type="bibr" rid="B19">Easson and Thacker, 2014</xref>).</p>
<p>Evolutionary codivergence of the microbiome with these <italic>Tegula</italic> species is one possible explanation for microbiome differentiation, but several other explanations, such as habitat filtering, should also be considered and investigated further (<xref ref-type="bibr" rid="B57">Mazel et&#xa0;al., 2018</xref>). Microbial communities are sensitive to environmental parameters such as pH and temperature; potential differences in the gut environment between <italic>T. eiseni, T. funebralis</italic>, and <italic>T. gallina</italic> could be contributing to their distinct microbiomes (<xref ref-type="bibr" rid="B67">Neu et&#xa0;al., 2019</xref>). Neu et&#xa0;al. also hypothesized that field-collected <italic>T. eiseni</italic> and <italic>T. funebralis</italic> could be differentially ingesting microbes through distinct dietary inputs (<xref ref-type="bibr" rid="B67">Neu et&#xa0;al., 2019</xref>). Moreover, the cirri microbiome differences in barnacles occupying low vs. high intertidal microhabitats was thought to be due to differential exposure to and/or time underwater (<xref ref-type="bibr" rid="B4">Brown et&#xa0;al., 2020</xref>). Comparing the microbiome of <italic>T. eiseni, T. funebralis</italic>, and <italic>T. gallina</italic> individuals collected directly from the field to those that have been in a lab common garden environment could help determine how much influence the distinct microhabitats of each species have on their microbiome. Similarly, explicitly manipulating diet and/or time underwater in a laboratory setting could also provide further insight into the mechanisms of microbial differentiation across species.</p>
</sec>
<sec id="s4_2">
<title>Microbiome communities do not significantly differ across treatments</title>
<p>We did not observe significant microbiome differentiation between individuals exposed to control vs. heat stress conditions for 5.5 hours. The microbiome of <italic>Mytilus coruscus</italic> larvae exposed to elevated seawater temperature for 4 hours was also similar to the microbiome of control individuals (<xref ref-type="bibr" rid="B110">Zhu et&#xa0;al., 2024</xref>), perhaps indicating that a heat stress period longer than several hours is required to elicit clear differentiation of the microbiome. This lack of differentiation contrasts what has been observed in other intertidal marine mollusks. In <italic>Haliotis rufescens</italic> red abalone, another type of marine snail, control individuals had a distinct microbial composition compared to heat stressed individuals (<xref ref-type="bibr" rid="B72">Ousley, 2023</xref>). Similarly, in the intertidal Sydney rock oyster <italic>Saccostrea glomerata</italic> exposure to elevated heat wave temperatures significantly changed bacterial community composition (<xref ref-type="bibr" rid="B81">Scanes et&#xa0;al., 2023</xref>). Microbial communities also changed in response to elevated temperature in the mussel <italic>Mytilus galloprovincialis</italic> (<xref ref-type="bibr" rid="B49">Li et&#xa0;al., 2019</xref>). One potential cause for the lack of significant differentiation between control and heat stress <italic>Tegula</italic> microbiomes is high interindividual variability magnified by a small sample size (<italic>n</italic> = 3 per species per treatment). For example, as shown in <xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>, the abundance of bacterial genera varied widely across individuals of the same species and treatment, especially among <italic>T. eiseni</italic> control samples with regards to <italic>Mycobacterium</italic> and among <italic>T. gallina</italic> heat stress samples with regards to <italic>Lutimonas</italic> and <italic>Polaribacter</italic>. Ultimately, the small sample size used in this study limits the statistical power and our ability to reliably detect meaningful biological difference across treatments. Thus, the fact that we did not identify significant differences in the microbiome between control and heat stress treatments could be an artifact of a small sample size.</p>
</sec>
<sec id="s4_3">
<title>Enriched bacteria in <italic>Tegula eiseni</italic>
</title>
<p>In <italic>T. eiseni</italic>, the species with the lowest thermal tolerance, enriched bacteria could be contributing to infection and apoptotic cell death under heat stress conditions. <italic>Mycobacterium</italic> is much more abundant in <italic>T. eiseni</italic> under both control and heat stress conditions compared to <italic>T. funebralis</italic> and <italic>T. gallina.</italic> This is a pathogenic bacteria that is known to infect other marine mollusks (<xref ref-type="bibr" rid="B12">Davidovich et&#xa0;al., 2020</xref>), and enrichment of this taxa could suggest an increased risk of disease in <italic>T. eiseni</italic>, especially under heat stress conditions. Another taxa enriched in <italic>T. eiseni, Halomicronema</italic>, is a cyanobacteria that has also been found in marine sponges (<xref ref-type="bibr" rid="B8">Caroppo et&#xa0;al., 2012</xref>). Notably, some compounds produced by the <italic>Halomicronema</italic> genus can trigger apoptotic cell death (<xref ref-type="bibr" rid="B62">Mutalipassi et&#xa0;al., 2019</xref>). In other marine mollusks such as the oyster <italic>Crassostrea virginica</italic>, the density of apoptotic cells increased after exposure to high temperatures of 26 and 30&#xb0;C (<xref ref-type="bibr" rid="B78">Rahman and Rahman, 2021</xref>). <xref ref-type="bibr" rid="B78">Rahman and Rahman (2021)</xref> hypothesized that a high level of reactive oxygen species (ROS) could be contributing to this increase in apoptosis (<xref ref-type="bibr" rid="B64">Nash et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B66">Nash and Rahman, 2019</xref>). Our results suggest components of the microbiome could also be contributing to the induction of apoptosis in heat sensitive marine mollusks, and should be investigated further. The last enriched bacterial genus in <italic>T. eiseni</italic>, <italic>Tunicatomonas</italic>, has also been isolated from sea anemones, but there is only one known species, and not much information is available on this taxon (<xref ref-type="bibr" rid="B104">Yoon et&#xa0;al., 2012</xref>).</p>
</sec>
<sec id="s4_4">
<title>Enriched bacteria in <italic>Tegula funebralis</italic>
</title>
<p>Three bacterial genera were significantly enriched in <italic>T. funebralis</italic> and were more abundant in heat stress vs. control conditions: <italic>Rubritalea, Fluviicola</italic>, and <italic>Polynucleobacter. Rubritalea</italic> belongs to the class <italic>Verrucomicrobiae</italic> (<xref ref-type="bibr" rid="B102">Yoon et&#xa0;al., 2007</xref>) and bacteria of this genus also increase in abundance following high temperature exposure in corals and sponges. For example, in <italic>Turbinaria peltata</italic> corals repeated heatwaves led to increases of the beneficial bacteria <italic>Rubritalea tangerine</italic> that facilitates coral health and growth (<xref ref-type="bibr" rid="B106">Zhai et&#xa0;al., 2024</xref>). <xref ref-type="bibr" rid="B106">Zhai et&#xa0;al. (2024)</xref> hypothesized that such changes in the microbiome could represent adaptive stress responses to improve survival of the coral host under marine heat wave conditions. Moreover, heat wave exposed <italic>Crella incrustans</italic> sponges produced larvae with significantly more <italic>Rubritalea marina</italic> (<xref ref-type="bibr" rid="B84">Strano et&#xa0;al., 2023</xref>). How this bacterial genus functions during high temperatures, and the potential mechanisms that allow these bacteria to benefit marine invertebrate hosts, remain unknown and require further investigation. <italic>Fluviicola</italic>, the second genera enriched in <italic>T. funebralis</italic>, is a gram-negative rod-shaped bacterium in the class <italic>Flavobacteriia</italic>, family <italic>Cryomorphaceae</italic>. In this current study <italic>Fluviicola</italic> was more abundant in heat stress vs. control samples, which contrasts previous results in green-lipped mussels: in <italic>Perna canaliculus Fluviicola</italic> was more abundant in control vs. heat stress individuals (<xref ref-type="bibr" rid="B20">Ericson et&#xa0;al., 2024</xref>). Other studies in marine mollusks found that <italic>Fluviicola</italic> abundance was high in razor clams exposed to hyposalinity stress (<xref ref-type="bibr" rid="B100">Yang et&#xa0;al., 2024</xref>) and that <italic>Fluviicola</italic> was more abundant in younger vs. older Pacific oyster spat (<xref ref-type="bibr" rid="B109">Zhong et&#xa0;al., 2024</xref>). Lastly, bacteria in the genus <italic>Polynucleobacter</italic> were also significantly more abundant in <italic>T. funebralis</italic>. <italic>Polynucleobacter</italic> can be either free-living or symbiotic (<xref ref-type="bibr" rid="B58">Mikl&#xf3;s et&#xa0;al., 2023</xref>) and are often associated with ciliates (<xref ref-type="bibr" rid="B93">Vannini et&#xa0;al., 2007</xref>) and hydra (<xref ref-type="bibr" rid="B25">Fraune et&#xa0;al., 2010</xref>; <xref ref-type="bibr" rid="B26">Fraune and Bosch, 2007</xref>). In the cold-water adapted hydra <italic>Hydra oligactis Polynucleobacter</italic> was positively correlated with hydra population size, although the mechanism for this effect requires further research (<xref ref-type="bibr" rid="B58">Mikl&#xf3;s et&#xa0;al., 2023</xref>). In contrast to the current findings in this study, <italic>Polynucleobacter</italic> abundance was lower at higher temperatures in <italic>H. oligactis</italic> (<xref ref-type="bibr" rid="B58">Mikl&#xf3;s et&#xa0;al., 2023</xref>). Overall, any hypotheses about the potential relationship between <italic>Polynucleobacter</italic> and <italic>T. funebralis</italic> should be interpreted with caution because the overall abundance of <italic>Polynucleobacter</italic> was relatively low (<xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>).</p>
<p>In contrast to the other three bacterial genera that were significantly more abundant in <italic>T. funebralis</italic>, the genus <italic>Shewanella</italic> was more abundant in control vs. heat stress samples. These results match previous papers that have identified bacteria in this genus that are adapted to low temperatures (<xref ref-type="bibr" rid="B46">Kloska et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B108">Zhao et&#xa0;al., 2010</xref>). In general, <italic>Shewanella</italic> are gram-negative, aerobic and facultatively anaerobic <italic>&#x3b3;</italic>-<italic>Proteobacteria</italic> (<xref ref-type="bibr" rid="B29">Garrity and Holt, 2001</xref>; <xref ref-type="bibr" rid="B30">Gauthier et&#xa0;al., 1995</xref>; <xref ref-type="bibr" rid="B56">MacDonell and Colwell, 1985</xref>; <xref ref-type="bibr" rid="B80">Satomi et&#xa0;al., 2003</xref>; <xref ref-type="bibr" rid="B94">Venkateswaran et&#xa0;al., 1999</xref>). <italic>Shewanella</italic> have been isolated from a variety of marine invertebrates including hydrocorals, the benthic marine &#x201c;peanut worm&#x201d; (<xref ref-type="bibr" rid="B43">Ivanova et&#xa0;al., 2004</xref>), the sea urchin <italic>Sterechinus neumayeri</italic> (<xref ref-type="bibr" rid="B36">Gonz&#xe1;lez-Aravena et&#xa0;al., 2016</xref>), and the soft coral <italic>Alcyonium antarcticum</italic> (<xref ref-type="bibr" rid="B97">Webster and Bourne, 2007</xref>). Notably, exopolysaccharides (EPS) produced by <italic>Shewanella</italic> have been isolated from Antarctic sponges (<xref ref-type="bibr" rid="B9">Caruso et&#xa0;al., 2018</xref>). These EPS were more abundant at low temperatures, and they are thought to serve protective functions under low temperature stress conditions (<xref ref-type="bibr" rid="B52">Lo Giudice and Rizzo, 2022</xref>). Although this current study did not expose any individuals to low temperatures, the fact that <italic>Shewanella</italic> was significantly more abundant in <italic>T. funebralis</italic>, the only <italic>Tegula</italic> species examined in this study whose geographic range extends up to Vancouver Island on the western coast of North America, suggests that this bacterium could be contributing to <italic>T. funebralis&#x2019;</italic> ability to withstand the lower temperatures indicative of the northern parts of its range. For example, sites occupied by <italic>T. funebralis</italic> in northern California can reach absolute minimum temperatures of 8.8&#xb0;C, which is roughly 5-6&#xb0;C colder than the absolute minimum temperatures in southern California, where <italic>T. eiseni</italic> and <italic>T. gallina</italic> reside (<xref ref-type="bibr" rid="B35">Gleason and Burton, 2016b</xref>).</p>
</sec>
<sec id="s4_5">
<title>Enriched bacteria in <italic>Tegula gallina</italic>
</title>
<p>
<italic>Lutimonas</italic> was found in relatively high abundance in <italic>T. gallina</italic> under both control and heat stress conditions. These results contrast a previous study that observed a decrease in <italic>Lutimonas</italic> under heat stress conditions in Pacific white shrimp <italic>Litopenaeus vannamei</italic> (<xref ref-type="bibr" rid="B16">Duan et&#xa0;al., 2021</xref>). <italic>Lutimonas</italic> is a nitrifying bacteria that degrades ammonium (<xref ref-type="bibr" rid="B27">Fu et&#xa0;al., 2009</xref>). In other marine mollusks such as the ark shell <italic>Scapharca subcrenata</italic> (<xref ref-type="bibr" rid="B44">Jiang et&#xa0;al., 2020</xref>) and in <italic>Daphnia</italic> (N. <xref ref-type="bibr" rid="B65">Nash et&#xa0;al., 2022</xref>), elevated temperatures increase ammonia excretion rates. High levels of ammonia are known to have an array of negative consequences for aquatic invertebrates (<xref ref-type="bibr" rid="B107">Zhang et&#xa0;al., 2023</xref>); thus, the relatively high abundance of <italic>Lutimonas</italic> in <italic>T. gallina</italic>, even under heat stress conditions, could suggest that the microbiome helps regulate ammonia levels to prevent toxic overaccumulation.</p>
<p>Our finding that the genus <italic>Polaribacter</italic> is enriched in <italic>T. gallina</italic>, including under heat stress conditions, contrasts a previous study in another marine mollusk <italic>Mytilus galloprovincialis</italic> that found <italic>Polaribacter</italic> was a dominant genus under control conditions, but its abundance decreased when water temperature was increased (<xref ref-type="bibr" rid="B49">Li et&#xa0;al., 2019</xref>). However, in other marine invertebrates, including the mussel <italic>Mytilus coruscus</italic> (<xref ref-type="bibr" rid="B48">Li et&#xa0;al., 2019</xref>) and the common yellow sponge <italic>M. acerate</italic> (<xref ref-type="bibr" rid="B14">De Castro-Fern&#xe1;ndez et&#xa0;al., 2023</xref>), abundance of <italic>Polaribacter</italic> was also high under heat stress conditions. <italic>Polaribacter</italic> has also been detected in seawater (<xref ref-type="bibr" rid="B28">Fukui et&#xa0;al., 2013</xref>; <xref ref-type="bibr" rid="B101">Yoon et&#xa0;al., 2006</xref>) and in diatom phytoplankton blooms (<xref ref-type="bibr" rid="B99">Xing et&#xa0;al., 2015</xref>). Overall, not much is known about this genus, and further research must be done before hypotheses regarding the ability of this genus to increase heat tolerance of <italic>T. gallina</italic> can be formed.</p>
<p>The third and final bacterial genus that was enriched in <italic>T. gallina</italic> is <italic>Pelagicoccus. Pelagicoccus</italic>, a member of the family <italic>Puniceicoccaceae</italic>, contains four different species (<xref ref-type="bibr" rid="B22">Feng et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B103">Yoon et&#xa0;al., 2007</xref>). These species have previously been isolated from sea grass (<xref ref-type="bibr" rid="B103">Yoon et&#xa0;al., 2007</xref>), seawater (<xref ref-type="bibr" rid="B105">Yoon et&#xa0;al., 2007</xref>), and marine sediment (<xref ref-type="bibr" rid="B22">Feng et&#xa0;al., 2021</xref>). Based on the genomic analysis performed by Feng et&#xa0;al., it is thought that all bacteria in this genus produce exopolysaccharides (EPS) to better cope with extreme stress conditions, including high temperatures, low nutrients, drought, salinity stress, and antimicrobial agents (<xref ref-type="bibr" rid="B51">Liu et&#xa0;al., 2013</xref>; <xref ref-type="bibr" rid="B68">Nichols et&#xa0;al., 2005</xref>; <xref ref-type="bibr" rid="B95">Wagh et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B96">Wang et&#xa0;al., 2019</xref>). For example, EPS are produced in hydrothermal vent communities exposed to extreme high temperatures (<xref ref-type="bibr" rid="B68">Nichols et&#xa0;al., 2005</xref>). Importantly, there is evidence in other species that EPS produced by bacteria have positive effects on their host: EPS produced by plant-associated plant-growth promoting rhizobacteria reduce the negative effects of heat shock and growth in plant hosts such as tomatoes (<xref ref-type="bibr" rid="B61">Morcillo and Manzanera, 2021</xref>). It is possible the <italic>Pelagicoccus</italic> observed in this study could similarly be contributing to host thermal tolerance in <italic>T. gallina</italic>, although current evidence is merely correlational and it is not currently known if the relatively low abundance of <italic>Pelagicoccus</italic> would be sufficient to produce beneficial effects. Ultimately, more direct functional experiments are needed to confirm whether this particular bacterium plays a role in <italic>T. gallina&#x2019;s</italic> high thermal tolerance.</p>
</sec>
<sec id="s4_6">
<title>Study design limitations</title>
<p>As with any study, there are limitations that should be considered. Most notably, we did not collect or sequence environmental samples from the field or the lab to characterize the surrounding microbial habitat (e.g., seawater and/or artificial seawater in the aquarium system) of the <italic>Tegula</italic> snails. Although we did surface sterilize each sample by thoroughly rinsing tissue samples with ethanol before extracting DNA (<xref ref-type="bibr" rid="B4">Brown et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B67">Neu et&#xa0;al., 2019</xref>), we nevertheless cannot determine whether the <italic>Tegula</italic> microbiome communities we characterized are subsets of the surrounding bacterial community in the artificial seawater and/or the algal diet of the snails. In particular, because <italic>Tegula</italic> snails were housed in non-sterile artificial seawater during the three-week common garden period, it is possible this water was an environmental source of bacteria that contributed to the <italic>Tegula</italic> microbiomes analyzed in this study. We do, however, note that a similar study conducted in the Gleason Lab&#x2019;s same aquarium system found that the fecal microbiome of juvenile red abalone <italic>Haliotis rufescens</italic> was significantly different from the microbiome of the surrounding aquarium water (<xref ref-type="bibr" rid="B72">Ousley, 2023</xref>). Regarding the potential effects of feeding snails dried green algae sheets, a previous study of <italic>Haliotis rufescens</italic> red abalone marine snails fed red vs. brown vs. green algae found significant differences in the microbiomes of snails fed the distinct diets (<xref ref-type="bibr" rid="B38">Guo, 2017</xref>). Thus, the choice of diet in our current study could have affected the microbiome composition of the <italic>Tegula</italic> snails. Specifically, <xref ref-type="bibr" rid="B38">Guo (2017)</xref> found that bacteria in the <italic>Mollicutes</italic> and <italic>Alphaproteobacteria</italic> classes and in the <italic>Mycoplasma</italic> genus were more abundant in <italic>H. rufescens</italic> fed green algae diets compared to red and brown algae diets. Thus, the abundance of these bacteria may also be enriched in our current study that used a green algae diet.</p>
<p>Additional limitations of study design include the fact that this study used a relatively small number of samples (<italic>n</italic> = 3 per species per treatment). As noted above, this small sample size could have amplified the high degree of interindividual variability and contributed to the lack of significant variation detected between control and heat stress microbiome samples. Although previous similar microbiome studies in marine snails have used similar sample sizes (Y.-J. <xref ref-type="bibr" rid="B111">Zhu et&#xa0;al., 2021</xref>), we do acknowledge that our results may not be representative of each <italic>Tegula</italic> species&#x2019; full range of biological responses to high temperature conditions. Similarly, this work investigates the microbiome from a single field site in San Diego, California. <xref ref-type="bibr" rid="B67">Neu et&#xa0;al., 2019</xref> found that for <italic>T. funebralis</italic>, Bray-Curtis dissimilarities significantly distinguish snails from north vs. south of Point Conception along the California coast (although the southern site only had a sample size of two). Thus, our findings likely cannot be generalized to <italic>T. funebralis</italic> individuals from further north in California. Previous studies using RNA sequencing and ddRAD sequencing have identified gene expression and gene sequence differences across geographically distinct <italic>T. funebralis</italic> populations in northern and southern California that experience unique climates and differ in thermal tolerance (<xref ref-type="bibr" rid="B33">Gleason and Burton, 2015</xref>, <xref ref-type="bibr" rid="B34">2016a</xref>). To determine if there are also microbiome differences within a single <italic>Tegula</italic> species across different geographic regions, future work could sample and subsequently compare the microbiome of <italic>T. eiseni</italic> and <italic>T. gallina</italic> from multiple additional sites in southern California (e.g., Abalone Cove in Los Angeles County, Aliso Beach in Orange County, La Jolla in San Diego County), and <italic>T. funebralis</italic> from northern (e.g., Slide Ranch in Marin County, Pigeon Point and Pescadero in San Mateo County) and southern (e.g., Abalone Cove in Los Angeles County, Aliso Beach in Orange County, La Jolla in San Diego County) California sites, population size permitting (<xref ref-type="bibr" rid="B79">Sato, 2001</xref>). Lastly, this study only examines the bacterial component of the microbiome. Any fungal (<xref ref-type="bibr" rid="B11">Chin et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B37">Grice, 2015</xref>), archaeal, and viral components of the holobiont that could also be contributing to thermal tolerance or host-microbiome interactions are thus not captured in our current dataset.</p>
</sec>
<sec id="s4_7">
<title>Future research</title>
<p>At this point it is unknown if the bacterial species we observed in the <italic>T. eiseni, T. funebralis</italic>, and <italic>T. gallina</italic> microbiomes are transient (i.e., driven by external factors or stochastic processes) or resident (i.e., explicitly selected for by the host). Resident bacterial species that are a stable, persistent part of the microbiome are more likely to contribute to host thermal tolerance, and thus distinguishing resident vs. transient bacteria in each <italic>Tegula</italic> host remains an important area of future research. To distinguish these different factions of the <italic>Tegula</italic> microbiome, further research could follow the approach of <xref ref-type="bibr" rid="B91">Unzueta-Mart&#xed;nez et&#xa0;al. (2022)</xref> to differentiate transient vs. resident bacteria in the Eastern oyster <italic>Crassostrea virginica</italic>. To identify resident bacteria, we could 1) identify any microbiome differences in <italic>Tegula</italic> species collected directly from multiple different field sites, and 2) determine if these differences persist after several weeks of common garden acclimation in an identical environment. Alternatively, we could determine if certain bacteria persist in each <italic>Tegula</italic> host in sterile seawater that doesn&#x2019;t contribute any environmental bacteria (<xref ref-type="bibr" rid="B53">Lokmer et&#xa0;al., 2016</xref>, <xref ref-type="bibr" rid="B54">2016</xref>). To identify transient bacteria, we could again collect individuals from multiple different field sites and identify bacterial differences in <italic>Tegula</italic> individuals held in a common garden environment vs. those sampled directly from the same field site (<xref ref-type="bibr" rid="B91">Unzueta-Mart&#xed;nez et&#xa0;al., 2022</xref>).</p>
<p>In addition, to date, we have only characterized the microbiome following a short 5.5-hour heat stress representative of a single low tide period in the field. No assessment has yet been performed of the recovery period following this heat stress; in other words, it is not yet known if the microbial community reverts to the same &#x201c;baseline&#x201d; composition after return to non-stressful control conditions. Current marine invertebrate research directly addressing this question is limited, although results in another marine mollusk the green-lipped mussel <italic>Perna canaliculus</italic> indicate that the microbiome of recovered heat stress samples is more similar to control samples than to sustained heat stress samples (<xref ref-type="bibr" rid="B20">Ericson et&#xa0;al., 2024</xref>). Overall, based on the sampling design of this current study, we cannot make any conclusions about the holobiont&#x2019;s long-term response to heat stress in <italic>Tegula</italic> species. Thus, more research is needed examining the microbiome at various time points after heat stress to fully understand how the microbiome of <italic>Tegula</italic> individuals affects thermal tolerance, especially for these intertidal species that regularly experience multiple stressful low tides in a single day.</p>
</sec>
</sec>
<sec id="s5" sec-type="conclusions">
<title>Conclusion</title>
<p>This study demonstrates that the microbiome of <italic>Tegula</italic> species is distinct and suggests that components of the microbiome could be contributing to the differential thermal tolerance of <italic>T. eiseni, T. funebralis</italic>, and <italic>T. gallina</italic> intertidal snails. Specifically, the pathogenic bacteria <italic>Mycobacterium</italic> is significantly enriched in the thermally sensitive <italic>T. eiseni</italic>, and the nitrifying bacteria <italic>Lutimonas</italic> and the exopolysaccharide-producing bacteria <italic>Pelagicoccus</italic> are significantly enriched in the thermally tolerant <italic>T. gallina.</italic> Overall, our results provide further insight into how the microbiome differs across host congeners living in uniquely stressful microhabitats and illustrate the additional information gained when considering non-genetic mechanisms of thermal tolerance.</p>
</sec>
</body>
<back>
<sec id="s6" sec-type="data-availability">
<title>Data availability statement</title>
<p>The data presented in this study are deposited in the Sequence Read Archive (SRA), accession number PRJNA1309766.</p>
</sec>
<sec id="s7" sec-type="ethics-statement">
<title>Ethics statement</title>
<p>The manuscript presents research on animals that do not require ethical approval for their study.</p>
</sec>
<sec id="s8" sec-type="author-contributions">
<title>Author contributions</title>
<p>BA: Writing &#x2013; review &amp; editing, Investigation, Formal analysis. MB: Investigation, Formal analysis, Writing &#x2013; review &amp; editing. HC: Investigation, Formal analysis, Writing &#x2013; review &amp; editing. BG: Writing &#x2013; review &amp; editing, Investigation, Formal analysis. M-FK: Formal analysis, Writing &#x2013; review &amp; editing, Investigation. JG: Investigation, Formal analysis, Writing &#x2013; review &amp; editing. AS: Investigation, Writing &#x2013; review &amp; editing, Formal analysis. BN: Resources, Funding acquisition, Writing &#x2013; review &amp; editing. RE: Methodology, Resources, Funding acquisition, Writing &#x2013; review &amp; editing, Investigation. LG: Conceptualization, Investigation, Writing &#x2013; review &amp; editing, Supervision, Formal analysis, Writing &#x2013; original draft, Methodology, Data curation, Visualization.</p>
</sec>
<sec id="s9" sec-type="funding-information">
<title>Funding</title>
<p>The authors declare financial support was received for the research and/or publication of this article. This study was supported by a National Science Foundation IUSE grant, NSF DUE-1821657 awarded to BN and RAE. Write up of this manuscript was supported by a Fall 2024 Sabbatical Leave to LUG.</p>
</sec>
<ack>
<title>Acknowledgments</title>
<p>We thank Caity Fox, Instructional Support Technician II at CSU Sacramento, for preparing reagents for sample processing and DNA extractions and Karen Barnard-Kubow at the JMU CGEMS for technical assistance with library preparation and DNA sequencing. We also acknowledge two reviewers whose comments greatly improved the manuscript.</p>
</ack>
<sec id="s10" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s11" sec-type="ai-statement">
<title>Generative AI statement</title>
<p>The authors declare that no Generative AI was used in the creation of this manuscript.</p>
<p>Any alternative text (alt text) provided alongside figures in this article has been generated by Frontiers with the support of artificial intelligence and reasonable efforts have been made to ensure accuracy, including review by the authors wherever possible. If you identify any issues, please contact us.</p>
</sec>
<sec id="s12" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<sec id="s13" sec-type="supplementary-material">
<title>Supplementary material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fmars.2025.1645537/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fmars.2025.1645537/full#supplementary-material</ext-link>
</p>
<supplementary-material xlink:href="Table1.xlsx" id="SF1" mimetype="application/vnd.openxmlformats-officedocument.spreadsheetml.sheet">
<label>Supplementary Table&#xa0;1</label>
<caption>
<p>Lists of bacteria found to be common or unique across the three <italic>Tegula</italic> species under control conditions, as shown in the Venn diagram in <xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6A</bold>
</xref>. Bacteria representing each region of the Venn diagram are listed in separate tabs (TE, <italic>T. eiseni</italic>; TF, <italic>T. funebralis</italic>; TG, <italic>T. gallina).</italic> Each bacterium is listed across a single row, with the different taxonomic classifications (e.g. kingdom, phylum, class, order, family, genus) shown in separate columns.</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="Table2.xlsx" id="SM1" mimetype="application/vnd.openxmlformats-officedocument.spreadsheetml.sheet">
<label>Supplementary Table&#xa0;2</label>
<caption>
<p>Lists of bacteria found to be common or unique across the three <italic>Tegula</italic> species under heat stress conditions, as shown in the Venn diagram in <xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6B</bold>
</xref>. Bacteria representing each region of the Venn diagram are listed in separate tabs (TE, <italic>T. eiseni</italic>; TF, <italic>T. funebralis</italic>; TG, <italic>T. gallina).</italic> Each bacterium is listed across a single row, with the different taxonomic classifications (e.g. kingdom, phylum, class, order, family, genus) shown in separate columns.</p>
</caption>
</supplementary-material>
</sec>
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