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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Mar. Sci.</journal-id>
<journal-title>Frontiers in Marine Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Mar. Sci.</abbrev-journal-title>
<issn pub-type="epub">2296-7745</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
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<article-meta>
<article-id pub-id-type="doi">10.3389/fmars.2025.1603340</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Marine Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Dynamics of phytoplankton in estuaries and changes in environmental driving factors: a study of Lianzhou Bay in Guangxi, China</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" equal-contrib="yes">
<name>
<surname>Ye</surname>
<given-names>Youyin</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
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<xref ref-type="author-notes" rid="fn003">
<sup>&#x2020;</sup>
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<contrib contrib-type="author" equal-contrib="yes">
<name>
<surname>Tian</surname>
<given-names>Yongqiang</given-names>
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<xref ref-type="aff" rid="aff2">
<sup>2</sup>
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<xref ref-type="author-notes" rid="fn003">
<sup>&#x2020;</sup>
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<contrib contrib-type="author">
<name>
<surname>Zhou</surname>
<given-names>Qianqian</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
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<contrib contrib-type="author">
<name>
<surname>Chen</surname>
<given-names>Yanghang</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
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<contrib contrib-type="author">
<name>
<surname>Wang</surname>
<given-names>Yu</given-names>
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<xref ref-type="aff" rid="aff1">
<sup>1</sup>
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<contrib contrib-type="author">
<name>
<surname>Xing</surname>
<given-names>Bingpeng</given-names>
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<xref ref-type="aff" rid="aff1">
<sup>1</sup>
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<contrib contrib-type="author">
<name>
<surname>Jia</surname>
<given-names>Cun</given-names>
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<sup>1</sup>
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<contrib contrib-type="author" corresp="yes">
<name>
<surname>Xiang</surname>
<given-names>Peng</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
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<contrib contrib-type="author" corresp="yes">
<name>
<surname>He</surname>
<given-names>Xuebao</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
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<aff id="aff1">
<sup>1</sup>
<institution>Third Institute of Oceanography, Ministry of Natural Resources</institution>, <addr-line>Xiamen</addr-line>, <country>China</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>Ecological Environment Monitoring Department, Environmental Monitoring Center Station in Fujian Province</institution>, <addr-line>Xiamen</addr-line>, <country>China</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: Meilin WU, Chinese Academy of Sciences (CAS), China</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: Hongju Chen, Ocean University of China, China</p>
<p>Feixue Fu, University of Southern California, United States</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Peng Xiang, <email xlink:href="mailto:xiangpeng@tio.org.cn">xiangpeng@tio.org.cn</email>; Xuebao He, <email xlink:href="mailto:hexuebao@tio.org.cn">hexuebao@tio.org.cn</email>
</p>
</fn>
<fn fn-type="equal" id="fn003">
<p>&#x2020;These authors have contributed equally to this work and share first authorship</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>04</day>
<month>06</month>
<year>2025</year>
</pub-date>
<pub-date pub-type="collection">
<year>2025</year>
</pub-date>
<volume>12</volume>
<elocation-id>1603340</elocation-id>
<history>
<date date-type="received">
<day>31</day>
<month>03</month>
<year>2025</year>
</date>
<date date-type="accepted">
<day>14</day>
<month>05</month>
<year>2025</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2025 Ye, Tian, Zhou, Chen, Wang, Xing, Jia, Xiang and He</copyright-statement>
<copyright-year>2025</copyright-year>
<copyright-holder>Ye, Tian, Zhou, Chen, Wang, Xing, Jia, Xiang and He</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<p>To investigate the impact of freshwater discharge variations from the Nanliu River on the phytoplankton community structure in Lianzhou Bay, we conducted surveys of total chlorophyll-<italic>a</italic> (Tchl-<italic>a</italic>) concentrations and specific pigment groups during wet and dry seasons of 2016. During wet season, freshwater discharge introduced substantial freshwater, nutrients, and suspended particulate matter into Lianzhou Bay. Due to reduced light availability, Tchl-<italic>a</italic> concentrations at most stations were lower compared to dry season. The result indicated that light availability often exerts a greater influence than nutrient availability in estuarine environments. Furthermore, the spatial distribution of Tchl-<italic>a</italic> concentrations in Lianzhou Bay is correlated with the feeding activities of bivalve aquaculture and water movement within the bay. During the high-water period, the phytoplankton community was primarily composed of diatoms (35.0%), cyanobacteria (21.0%), prasinophytes (13.0%), chlorophytes (19.0%), and cryptophytes (11.0%). In contrast, the low-water period saw a phytoplankton community dominated by diatoms (62.0%), prasinophytes (18.0%), cyanobacteria (12.0%), and cryptophytes (7.0%). The absence of osmotic regulation in chlorophytes restricts their distribution primarily to estuarine environments characterized by high water availability. In contrast, diatoms exhibit a greater affinity for well-illuminated conditions, thereby contributing significantly to primary productivity in neritic zones and during periods of low water flow.</p>
</abstract>
<kwd-group>
<kwd>pigments</kwd>
<kwd>phytoplankton</kwd>
<kwd>community structure</kwd>
<kwd>seasonal variation</kwd>
<kwd>Brackish bay</kwd>
</kwd-group>
<counts>
<fig-count count="7"/>
<table-count count="4"/>
<equation-count count="0"/>
<ref-count count="77"/>
<page-count count="16"/>
<word-count count="7732"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-in-acceptance</meta-name>
<meta-value>Coastal Ocean Processes</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<label>1</label>
<title>Introduction</title>
<p>Estuarine systems represent some of the most productive and dynamic ecosystems on Earth (<xref ref-type="bibr" rid="B48">Paerl, 2006</xref>). Estuaries serve as significant conduits for organic carbon, primarily due to their terrestrial connectivity. This linkage facilitates the transport of allochthonous organic matter via fluvial runoff, concurrently supplying essential nutrients that underpin primary productivity (<xref ref-type="bibr" rid="B24">Godrijan et&#xa0;al., 2013</xref>). Phytoplankton, as a critical indicator of aquatic ecosystem integrity, exerts substantial influence on biogeochemical cycles, contributing to roughly half of the global primary productivity (<xref ref-type="bibr" rid="B9">Cabrerizo et&#xa0;al., 2017</xref>). As primary producers, phytoplankton form the base of the food web, supporting secondary and tertiary production in estuarine environments.</p>
<p>Phytoplankton biomass and community structure dynamics are influenced by environmental factors including nutrient concentrations, turbidity, salinity, and hydrodynamics within estuarine systems (<xref ref-type="bibr" rid="B7">Bharathi et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B45">Mo et&#xa0;al., 2024</xref>). In offshore environments, phytoplankton biomass is often primarily regulated by nutrient availability (<xref ref-type="bibr" rid="B77">Zhu et&#xa0;al., 2009</xref>). Estuaries receive significant nutrient and biogenic substance inputs from rivers, which promote phytoplankton proliferation (<xref ref-type="bibr" rid="B9">Cabrerizo et al., 2017</xref>). Phytoplankton biomass distribution in some estuarine areas positively correlates with nutrient concentration gradients (<xref ref-type="bibr" rid="B25">Goebel et&#xa0;al., 2006</xref>). Conversely, in nearshore regions, where turbidity is high, light limitation usually becomes the primary factor controlling phytoplankton biomass (<xref ref-type="bibr" rid="B12">Cloern, 1987</xref>; <xref ref-type="bibr" rid="B7">Bharathi et&#xa0;al., 2022</xref>). Terrestrial runoff profoundly influences estuarine ecosystems through the introduction of allochthonous mineral sediments. This input can subsequently limit primary production within the photic zone, thereby impeding efficient nutrient assimilation by phytoplankton communities (<xref ref-type="bibr" rid="B20">Gazeau et&#xa0;al., 2005</xref>). Phytoplankton biomass gradients in estuarine environments are significantly influenced by fluctuations in suspended particulate matter (SPM), generally demonstrating a decline from the riverine to the marine interface. Phytoplankton productivity peaks near the estuary&#x2019;s mouth, whereas it diminishes near SPM sources or within the maximum turbidity zone. Furthermore, fluctuations in wind force can also influence phytoplankton&#x2019;s access to light energy. Wind action disrupts the water column&#x2019;s stratification, leading to the suspension of sediments (<xref ref-type="bibr" rid="B13">Cloern and Jassby, 2012</xref>). Additionally, salinity variations impact phytoplankton community dynamics in estuarine regions (<xref ref-type="bibr" rid="B37">Lionard et&#xa0;al., 2005</xref>; <xref ref-type="bibr" rid="B31">Jiang et&#xa0;al., 2014</xref>; <xref ref-type="bibr" rid="B69">Xu et&#xa0;al., 2022</xref>), driving a shift in community composition from freshwater to marine algae. Freshwater algae may experience mortality upon entering oligohaline and mesohaline zones due to their inability to withstand abrupt osmotic pressure increases (<xref ref-type="bibr" rid="B64">Wang and Zhang, 2020</xref>). In summary, a strong correlation exists between river discharge and phytoplankton biomass and distribution. On one hand, rivers serve as a source of nutrients and low-density freshwater, which stratifies in the estuary, creating horizontal density gradients that drive gravitational circulation and sustain phytoplankton biomass within the estuary (<xref ref-type="bibr" rid="B1">Abreu et&#xa0;al., 2009</xref>; <xref ref-type="bibr" rid="B2">Ara et&#xa0;al., 2011</xref>). On the other hand, riverine inputs also introduce substantial sediment loads (<xref ref-type="bibr" rid="B60">Tao et&#xa0;al., 2020</xref>) and colored dissolved organic matter (<xref ref-type="bibr" rid="B35">Lawrenz et&#xa0;al., 2013</xref>), thereby limiting phytoplankton growth.</p>
<p>Phytoplankton pigments are crucial chemical compounds in phytoplankton photosynthesis, thus providing valuable insights into parameters such as biomass, community structure, and prevailing environmental conditions. Specific phytoplankton functional groups can be classified based on diagnostic pigments, including fucoxanthin (fucox), peridinin (perid), chlorophyll <italic>b</italic> (chl <italic>b</italic>), phycobilins (phyco), and prasinoxanthin (pras) (<xref ref-type="bibr" rid="B68">Xiao et&#xa0;al., 2018</xref>). The abundance of these functional groups can vary in response to environmental changes (<xref ref-type="bibr" rid="B4">Barlow et&#xa0;al., 2007</xref>). For instance, large phytoplankton, such as diatoms, are typically the dominant group in estuaries and coastal regions with high nutrient concentrations (<xref ref-type="bibr" rid="B56">Sarthou et&#xa0;al., 2005</xref>), and thus their associated pigments, such as fucox, are relatively high in these areas (<xref ref-type="bibr" rid="B67">Wysocki et&#xa0;al., 2006</xref>). In contrast, pigments associated with prokaryotes, such as zeaxanthin (zeax), are usually found in nutrient-poor waters (<xref ref-type="bibr" rid="B22">Gibb et&#xa0;al., 2000</xref>). Pigment analysis by high-performance liquid chromatography (HPLC) can detect pigment components from pico-phytoplankton to micro-phytoplankton, which is more advantageous than microscopic identification (<xref ref-type="bibr" rid="B27">Havskum et&#xa0;al., 2004</xref>). Pigment detection based on the HPLC method had been widely used to study the characteristics of phytoplankton in marine ecosystems (<xref ref-type="bibr" rid="B50">Paerl et&#xa0;al., 2003</xref>; <xref ref-type="bibr" rid="B63">Wang et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B16">Eker-Develi et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B45">Mo et&#xa0;al., 2024</xref>).</p>
<p>Lianzhou Bay is a semi-enclosed coastal embayment located in the northern waters of the Beibu Gulf (<xref ref-type="bibr" rid="B71">Ye et al., 2017</xref>; <xref ref-type="bibr" rid="B74">Zhang et&#xa0;al., 2022</xref>). The Nanliu River, a major watercourse along the northern coast of the Beibu Gulf, flows through several cities including Yulin, Qinzhou, and Beihai. Accelerated urbanization has led to ecological degradation, severe soil erosion, and substantial nutrient inputs into the river system, consequently altering the nutrient dynamics and structural composition in Lianzhou Bay (<xref ref-type="bibr" rid="B36">Li et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B74">Zhang et&#xa0;al., 2022</xref>). As a characteristic temperate estuarine ecosystem, understanding the seasonal variations in Nanliu River discharge and their ecological impacts on Lianzhou Bay is of considerable importance (<xref ref-type="bibr" rid="B36">Li et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B61">Tong et&#xa0;al., 2022</xref>). Current research on phytoplankton community structure in Lianzhou Bay remains limited, with most previous studies treating the bay as a subsidiary research area within the northern coastal waters of the Beibu Gulf (<xref ref-type="bibr" rid="B34">Lao et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B62">Wang et&#xa0;al., 2024</xref>). <xref ref-type="bibr" rid="B71">Ye et&#xa0;al. (2017)</xref> investigated phytoplankton community structure and influencing factors in the middle-lower reaches and estuary of the Nanliu River during normal water periods. <xref ref-type="bibr" rid="B59">Tan et&#xa0;al. (2025)</xref> evaluated the relationship between Tchl-<italic>a</italic> concentration and environmental factors such as antibiotics in aquaculture zones, analyzing the spatial distribution of Tchl-<italic>a</italic> in Lianzhou Bay. However, these studies did not address seasonal variations in Tchl-<italic>a</italic> concentration or phytoplankton community structure. As the largest freshwater river discharging into the sea in Guangxi, China, the Nanliu River exhibits pronounced seasonal discharge characteristics, with wet season (summer-half year) runoff accounting for over 70.00% of the annual total (<xref ref-type="bibr" rid="B36">Li et&#xa0;al., 2017</xref>). <xref ref-type="bibr" rid="B72">Yu et&#xa0;al. (2016)</xref> demonstrated through water age studies that residence times in Lianzhou Bay were 70 days during dry seasons and 45 days during wet seasons. Nevertheless, research remains scarce regarding how seasonal variations in Nanliu River discharge influence phytoplankton community structure in Lianzhou Bay. This study therefore aims to address two primary scientific questions: (1) the phytoplankton community structure and distribution in Lianzhou Bay during both wet and dry seasons; and (2) the key factors driving spatial variability in phytoplankton biomass and community composition within the bay.</p>
</sec>
<sec id="s2" sec-type="materials|methods">
<label>2</label>
<title>Materials and methods</title>
<sec id="s2_1">
<label>2.1</label>
<title>Study area</title>
<p>Lianzhou Bay, one of the five largest bays in the Guangxi Zhuang Autonomous Region of China, spans 215 km2 (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1A</bold>
</xref>). The study area is characterized by shallow water depths (average depth of 5 m) and is strongly influenced by tidal dynamics. Tidal currents dominate water movement within the bay, with a primary pattern of reversing tidal flows (<xref ref-type="bibr" rid="B58">Sun et&#xa0;al., 2014</xref>). Under the influence of the East Asian monsoon, the study region is dominated by the southwest monsoon in spring and summer, while the northeast monsoon prevails in autumn and winter. The ecological environment of Lianzhou Bay is impacted by the economic activities of approximately 320,000 residents within the Nanliu River basin (<xref ref-type="bibr" rid="B36">Li et&#xa0;al., 2017</xref>). As the largest freshwater river discharging into the ocean in Guangxi Zhuang Autonomous Region, the Nanliu River exhibits distinct seasonal flow patterns, characterized by maximum discharge during the summer months (June-August) (<xref ref-type="bibr" rid="B36">Li et&#xa0;al., 2017</xref>), followed by a dry season with markedly reduced flow from October through May of the subsequent year. The upper reaches of the Nanliu River are primarily used for agriculture, while areas near the coast are used for aquaculture. Sediments from the Nanliu River are the primary source of material for Lianzhou Bay (<xref ref-type="bibr" rid="B74">Zhang et&#xa0;al., 2022</xref>).</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>Study area and sampling sites in Lianzhou Bay, Guangxi, China, <bold>(A)</bold> location of the Lianzhou Bay and the Beibu Gulf, <bold>(B)</bold> survey stations, distribution map of shellfish farming zone and mangroves in the Lianzhou Bay.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-12-1603340-g001.tif"/>
</fig>
<p>Furthermore, the bay provides a diverse habitat for various aquatic organisms, encompassing biological resources such as mangroves (<xref ref-type="bibr" rid="B38">Liu et&#xa0;al., 2024</xref>). The bay also supports numerous aquaculture farms of varying scales, with the main cultivated species being bivalves such as oysters, clams, and scallops (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1B</bold>
</xref>).</p>
</sec>
<sec id="s2_2">
<label>2.2</label>
<title>Sample collection and analysis</title>
<p>The field survey was conducted in Lianzhou Bay during July (wet season) and November (dry season) of 2016, with 13 sampling stations established for phytoplankton photosynthetic pigment collection. Among these, Stations 3, 6, and 12 were located within aquaculture areas (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1B</bold>
</xref>). Surface seawater samples (3 L) were collected using a Niskin bottle for photosynthetic pigment analysis.</p>
<p>Seawater temperature, salinity and dissolved oxygen (DO) were measured <italic>in situ</italic> using a YSI EXO2 multi-parameter water quality sonde (YSI Inc., Ohio, USA). Transparency was measured using the Secchi disk method. A 0.5 L seawater sample was filtered through a pre-cleaned 0.45 &#x3bc;m cellulose acetate membrane and stored at 4&#xb0;C. Nutrient analysis was performed immediately upon return to the laboratory. Concentrations of ammonia nitrogen (NH<sub>4</sub>
<sup>+</sup>-N), nitrate nitrogen (NO<sub>3</sub>
<sup>&#x2212;</sup>-N), nitrite (NO<sub>2</sub>
<sup>&#x2212;</sup>-N), phosphate (PO<sub>4</sub>
<sup>3&#x2212;</sup>), and silicate (SiO<sub>3</sub>
<sup>2&#x2212;</sup>) were determined using the colorimetric method specified in the &#x201c;Specification for Oceanographic Survey Part 4: Investigation of Chemical Elements in Seawater&#x201d; (<xref ref-type="bibr" rid="B21">General Administration of Quality Supervision, Inspection and Quarantine of the People&#x2019;s Republic of China, 2007</xref>). Dissolved inorganic nitrogen (DIN) was calculated as the sum of NH<sub>4</sub>
<sup>+</sup>-N, NO<sub>3</sub>
<sup>&#x2212;</sup>-N, and NO<sub>2</sub>
<sup>&#x2212;</sup>-N. The precipitation data were obtained from the Asia-Pacific Data-Research Center (APDRC) with a spatial resolution of 1&#xb0;&#xd7;1&#xb0;.</p>
<p>Photosynthetic pigment samples were stored in a cool, dark place after collection and were immediately filtered upon return to the laboratory. Water samples (2&#x2013;3 L) were collected on 0.7 &#x3bc;m GF/F filters, with a filtration negative pressure of less than 0.6 atm (1 atm = 101325 Pa). The filters were folded and placed in aluminum foil bags and stored in liquid nitrogen. The filters were thawed between filter papers, and excess water was absorbed. 2 mL of N, N-dimethylformamide (DMF) was used as the extraction solvent. The samples were placed in the dark at -20&#xb0;C for 2 hours to fully extract the pigments. After thorough mixing, the samples were centrifuged (5 min, 4 kg, -4&#xb0;C), and the supernatant was collected. The supernatant was filtered through a 13 mm syringe filter (Millipore) with a GF/F filter, and the filtrate (2 mL) was collected in a brown chromatographic vial. The entire process was conducted under low light intensity and low-temperature conditions to minimize pigment degradation.</p>
</sec>
<sec id="s2_3">
<label>2.3</label>
<title>Phytoplankton pigments analysis</title>
<sec id="s2_3_1">
<label>2.3.1</label>
<title>Pigment extraction</title>
<p>During the extraction procedure, residual seawater was first removed from the filter membrane, which was then fragmented. Subsequently, 3 mL of DMF was added, and the mixture was kept in the dark at -20&#xb0;C for 1 hour for extraction (<xref ref-type="bibr" rid="B18">Furuya et&#xa0;al., 1998</xref>). The extract was then oscillated for several seconds in a dark room, and the supernatant was collected. The supernatant was filtered through a 13 mm diameter Whatman GF/F filter membrane (Swinnex Filter Holder). A 0.6 mL aliquot of the filtered supernatant was mixed with 0.6 mL of 1 mol/L ammonium acetate in a 1.5 mL brown chromatographic vial, and the mixture was stored in the dark at -20&#xb0;C until HPLC analysis. DMF was selected as the organic extraction solvent for photosynthetic pigments in this study due to its rapid extraction speed, high recovery rate, and superior extraction efficiency compared to other reagents such as methanol and acetone (<xref ref-type="bibr" rid="B18">Furuya et&#xa0;al., 1998</xref>; <xref ref-type="bibr" rid="B73">Zapata et&#xa0;al., 2000</xref>).</p>
</sec>
<sec id="s2_3_2">
<label>2.3.2</label>
<title>HPLC analysis</title>
<p>The analysis was performed using a Shimadzu LC20A liquid chromatography workstation equipped with a diode array detector (DAD) to detect the elution peaks, with a scanning range of 300&#x2013;700 nm. Peak spectral characteristics were recorded at fixed wavelengths of 440 nm and 663 nm. A 3.5 &#x3bc;m particle size Eclipse XDB-C8 separation column (100 &#xd7; 4.6 mm; Agilent Technologies, Germany) was used. Mobile phase A consisted of a 4:1 (v/v) mixture of methanol and 1 mol/L ammonium acetate buffer, and mobile phase B was methanol. The gradient elution program is shown in <xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>, with a flow rate of 1 mL/min. The interval between each sample injection and the start of the program was 10 min to ensure complete equilibration of the column&#x2019;s polarity (<xref ref-type="bibr" rid="B43">Mendes et&#xa0;al., 2007</xref>).</p>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>The linear gradient elution procedure of HPLC-pigment analysis.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="center">Time/min</th>
<th valign="top" align="center">Mobile phase A/%</th>
<th valign="top" align="center">Mobile phase B/%</th>
<th valign="top" align="center">Gradient system</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="center">0</td>
<td valign="top" align="center">100</td>
<td valign="top" align="center">0</td>
<td valign="top" align="center">Injection</td>
</tr>
<tr>
<td valign="top" align="center">2</td>
<td valign="top" align="center">100</td>
<td valign="top" align="center">0</td>
<td valign="top" align="center">Linear gradient</td>
</tr>
<tr>
<td valign="top" align="center">16</td>
<td valign="top" align="center">55</td>
<td valign="top" align="center">45</td>
<td valign="top" align="center">Linear gradient</td>
</tr>
<tr>
<td valign="top" align="center">27</td>
<td valign="top" align="center">0</td>
<td valign="top" align="center">100</td>
<td valign="top" align="center">Linear gradient</td>
</tr>
<tr>
<td valign="top" align="center">32</td>
<td valign="top" align="center">0</td>
<td valign="top" align="center">100</td>
<td valign="top" align="center">Linear gradient</td>
</tr>
<tr>
<td valign="top" align="center">36</td>
<td valign="top" align="center">100</td>
<td valign="top" align="center">0</td>
<td valign="top" align="center">Balance</td>
</tr>
</tbody>
</table>
</table-wrap>
</sec>
<sec id="s2_3_3">
<label>2.3.3</label>
<title>Photosynthetic pigments qualitative analysis</title>
<p>Photosynthetic pigment standards for qualitative and quantitative analyses were purchased from DHI (DK 2970 H&#xf8;rsholm, Denmark). The retention times (t<sub>R</sub>) and absorption spectra (300&#x2013;800 nm) of various photosynthetic pigments were determined through HPLC analysis of the standards. Qualitative analysis of environmental samples was performed by referencing the standard pigment spectral scans and parameters such as t<sub>R</sub> and maximum absorption wavelengths provided in the literature (<xref ref-type="bibr" rid="B73">Zapata et&#xa0;al., 2000</xref>; <xref ref-type="bibr" rid="B43">Mendes et&#xa0;al., 2007</xref>). Due to differences in the gradient elution program used in the chromatographic analysis compared to that in the relevant literature, the t<sub>R</sub> values also varied, although the overall order remained consistent.</p>
</sec>
<sec id="s2_3_4">
<label>2.3.4</label>
<title>Photosynthetic pigments quantitative analysis</title>
<p>The method of Sto&#x144; and Kosakowska was referenced for the chromatographic analysis of pigment standards at different dilution concentrations (<xref ref-type="bibr" rid="B57">Ston and Kosakowska, 2000</xref>). The light absorption signals of each pigment at a wavelength of 440 nm were measured at different concentrations. A linear regression was then performed with the concentrations, and the slope was used as the conversion factor (<italic>f</italic>
<sub>p</sub>) for each pigment concentration. After obtaining the <italic>f</italic>
<sub>p</sub> for each pigment, the concentration was calculated using the formula C<sub>p</sub>=A<sub>p</sub>f<sub>p</sub>V<sub>ext</sub>/V<sub>inj</sub>V<sub>filt</sub>B. In the formula, C<sub>p</sub> represents the pigment concentration, in mg/m<sup>3</sup>. A<sub>p</sub> is the peak area of each pigment elution, in mAU&#xb7;s. <italic>f</italic>
<sub>p</sub> is the slope of the linear regression equation of each pigment concentration and peak area, in mg/mAU. V<sub>ext</sub> is the volume of the sample extraction liquid, in mL. V<sub>filt</sub> is the volume of filtered seawater sample, in L. V<sub>inj</sub> is the injection volume for HPLC analysis, in &#x3bc;L. B is the dilution factor of the buffer solution.</p>
</sec>
<sec id="s2_3_5">
<label>2.3.5</label>
<title>Phytoplankton community composition using diagnostic pigments analysis</title>
<p>Based on the detected types of diagnostic pigments, the phytoplankton groups were primarily classified into diatoms, dinoflagellates, cryptophytes, prymnesiophytes, chrysophytes, chlorophytes, prasinophytes, and cyanobacteria. The abundance of each phytoplankton group was mainly determined through the CHEMTAX matrix factorization program, using 12 characteristic pigments, and expressed as total chl-<italic>a</italic> (Tchl-<italic>a</italic>) biomass (ng/L). CHEMTAX starts from the initial pigment ratios of algae to Tchl-<italic>a</italic> and then optimizes a pigment ratio matrix for each algal species iteratively using the steepest descent algorithm, based on the raw pigment data obtained from HPLC analysis, to quantitatively determine the phytoplankton community composition and abundance. The initial values of the characteristic photosynthetic pigment to Tchl-<italic>a</italic> ratios for each phytoplankton group are provided in the literature (<xref ref-type="bibr" rid="B41">Mackey et&#xa0;al., 1996</xref>) (<xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref>).</p>
<table-wrap id="T2" position="float">
<label>Table&#xa0;2</label>
<caption>
<p>Input pigment: Chl-<italic>a</italic> ratios and output values for CHEMTAX analysis.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="left">Algae</th>
<th valign="top" align="left">Perid</th>
<th valign="top" align="left">19-butfu</th>
<th valign="top" align="left">Fucox</th>
<th valign="top" align="left">19-hexfu</th>
<th valign="top" align="left">Neox</th>
<th valign="top" align="left">Pras</th>
<th valign="top" align="left">Diad</th>
<th valign="top" align="left">Violax</th>
<th valign="top" align="left">Allox</th>
<th valign="top" align="left">Zeax</th>
<th valign="top" align="left">Chl <italic>b</italic>
</th>
</tr>
</thead>
<tbody>
<tr>
<th valign="top" colspan="12" align="left">Initial ratio</th>
</tr>
<tr>
<td valign="top" align="left">Prasinophytes</td>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.046</td>
<td valign="top" align="right">0.320</td>
<td valign="top" align="right"/>
<td valign="top" align="right">0.060</td>
<td valign="top" align="right"/>
<td valign="top" align="right">0.030</td>
<td valign="top" align="right">0.890</td>
</tr>
<tr>
<td valign="top" align="left">Dinoflagellates</td>
<td valign="top" align="right">0.530</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.140</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
</tr>
<tr>
<td valign="top" align="left">Cryptophytes</td>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.229</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
</tr>
<tr>
<td valign="top" align="left">Haptophyceae</td>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">1.705</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.080</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
</tr>
<tr>
<td valign="top" align="left">Crysophytes</td>
<td valign="top" align="left"/>
<td valign="top" align="right">0.370</td>
<td valign="top" align="right">0.360</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.068</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
</tr>
<tr>
<td valign="top" align="left">Chlorophytes</td>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.063</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.054</td>
<td valign="top" align="right"/>
<td valign="top" align="right">0.009</td>
<td valign="top" align="right">2.263</td>
</tr>
<tr>
<td valign="top" align="left">Cyanobacteria</td>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.347</td>
<td valign="top" align="right"/>
</tr>
<tr>
<td valign="top" align="left">Diatoms</td>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.460</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.240</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
</tr>
<tr>
<th valign="top" colspan="12" align="left">Optimize ratio</th>
</tr>
<tr>
<td valign="top" align="left">Prasinophytes</td>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.031</td>
<td valign="top" align="right">0.280</td>
<td valign="top" align="right"/>
<td valign="top" align="right">0.050</td>
<td valign="top" align="right"/>
<td valign="top" align="right">0.020</td>
<td valign="top" align="right">0.370</td>
</tr>
<tr>
<td valign="top" align="left">Dinoflagellates</td>
<td valign="top" align="right">0.505</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.100</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
</tr>
<tr>
<td valign="top" align="left">Cryptophytes</td>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.440</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
</tr>
<tr>
<td valign="top" align="left">Haptophyceae</td>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.610</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.040</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
</tr>
<tr>
<td valign="top" align="left">Crysophytes</td>
<td valign="top" align="left"/>
<td valign="top" align="right">0.170</td>
<td valign="top" align="right">0.270</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.088</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
</tr>
<tr>
<td valign="top" align="left">Chlorophytes</td>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.060</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.050</td>
<td valign="top" align="right"/>
<td valign="top" align="right">0.010</td>
<td valign="top" align="right">0.360</td>
</tr>
<tr>
<td valign="top" align="left">Cyanobacteria</td>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.330</td>
<td valign="top" align="right"/>
</tr>
<tr>
<td valign="top" align="left">Diatoms</td>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.430</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="right">0.073</td>
<td valign="top" align="right"/>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>Perid, peridinin; 19&#x2019;-butfu, 19&#x2019;-but-fucoxanthin; Fucox, fucoxanthin; 19&#x2019;-hexfu, 19&#x2019;-hex-fucoxanthin; Neox, neoxanthin; Pras, prasinoxanthin; Diad, diatoxanthin; Violax, violaxanthin; Allox, alloxanthin; Zeax, zeaxanthin; Chl <italic>b</italic>, chlorophyll <italic>b</italic>; Chl <italic>a</italic>, chlorophyll <italic>a</italic>; et seq.</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
</sec>
<sec id="s2_4">
<label>2.4</label>
<title>Data analysis</title>
<p>Mapping was performed using ODV 5.3.0, Surfer 16.0 and Excel 2016. Pearson correlation heatmaps were generated using the pheatmap package in R statistical software.</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<label>3</label>
<title>Results</title>
<sec id="s3_1">
<label>3.1</label>
<title>Environmental parameters</title>
<sec id="s3_1_1">
<label>3.1.1</label>
<title>Hydrological parameters</title>
<p>Spatially, salinity exhibited a decreasing gradient from the Nanliu River estuary toward the open sea during the investigation period (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2A, E</bold>
</xref>). During the wet season, the monthly average rainfall reached 8.27 mm/d (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>), and the substantial freshwater discharge resulted in a predominantly freshwater-dominated estuary, with limited salinity variation (0-6.5). The low-salinity water extended as far as Station 12 in the central part of the study area. In contrast, during the dry season, reduced rainfall (5.83 mm/d) led to significantly higher salinity (21.46) across the study area. The influence of low-salinity water was confined to Station 5 (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3</bold>
</xref>). Unlike salinity, temperature displayed pronounced spatiotemporal variations (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2B, F</bold>
</xref>). During the wet season, the mean temperature reached 30.17&#xb0;C, with the highest temperatures recorded along the northeastern coast and the lowest at the western distributary of the Nanliu River estuary. In the dry season, temperatures decreased to 25.92&#xb0;C, peaking in the western study area and reaching their minimum near the southeastern estuary. Based on salinity distribution, the study area was classified into two zones: an estuarine zone (salinity&lt;15) and an offshore zone (salinity&#x2265;15). Accordingly, Stations 1, 2, 5, 8, 9, 12, and 13 were categorized as the estuarine zone, while the remaining stations were assigned to the offshore zone.</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Spatial variation of salinity, temperature, transparency and DO in the study area, <bold>(A&#x2013;H)</bold> spatial distribution, black dots indicate measurement points.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-12-1603340-g002.tif"/>
</fig>
<table-wrap id="T3" position="float">
<label>Table&#xa0;3</label>
<caption>
<p>Range and mean values (&#xb1; SD) of environmental factors during the wet and dry season.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="center">Parameters</th>
<th valign="top" align="center">Items</th>
<th valign="top" align="center">Wet season</th>
<th valign="top" align="center">Dry season</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" rowspan="2" align="left">Temperature (&#xb0;C)</td>
<td valign="top" align="center">Range</td>
<td valign="top" align="center">29.00-31.50</td>
<td valign="top" align="center">25.40-26.50</td>
</tr>
<tr>
<td valign="top" align="center">Average</td>
<td valign="top" align="center">30.17 &#xb1; 0.64</td>
<td valign="top" align="center">25.92 &#xb1; 0.33</td>
</tr>
<tr>
<td valign="top" rowspan="2" align="left">Salinity</td>
<td valign="top" align="center">Range</td>
<td valign="top" align="center">0.00-29.8</td>
<td valign="top" align="center">5.30-30.30</td>
</tr>
<tr>
<td valign="top" align="center">Average</td>
<td valign="top" align="center">14.84 &#xb1; 13.23</td>
<td valign="top" align="center">21.46 &#xb1; 8.97</td>
</tr>
<tr>
<td valign="top" rowspan="2" align="left">DO (mg/L)</td>
<td valign="top" align="center">Range</td>
<td valign="top" align="center">4.17-6.01</td>
<td valign="top" align="center">5.90-7.00</td>
</tr>
<tr>
<td valign="top" align="center">Average</td>
<td valign="top" align="center">5.21 &#xb1; 0.60</td>
<td valign="top" align="center">6.48 &#xb1; 0.32</td>
</tr>
<tr>
<td valign="top" rowspan="2" align="left">Transparency (m)</td>
<td valign="top" align="center">Range</td>
<td valign="top" align="center">0.10-1.10</td>
<td valign="top" align="center">0.50-1.60</td>
</tr>
<tr>
<td valign="top" align="center">Average</td>
<td valign="top" align="center">0.36 &#xb1; 0.36</td>
<td valign="top" align="center">1.06 &#xb1; 0.41</td>
</tr>
<tr>
<td valign="top" rowspan="2" align="left">DIN (mg/L)</td>
<td valign="top" align="center">Range</td>
<td valign="top" align="center">0.071-1.547</td>
<td valign="top" align="center">0.003-1.125</td>
</tr>
<tr>
<td valign="top" align="center">Average</td>
<td valign="top" align="center">0.840 &#xb1; 0.630</td>
<td valign="top" align="center">0.475 &#xb1; 0.420</td>
</tr>
<tr>
<td valign="top" rowspan="2" align="left">PO<sub>4</sub>
<sup>3&#x2212;</sup> (mg/L)</td>
<td valign="top" align="center">Range</td>
<td valign="top" align="center">0.007-0.115</td>
<td valign="top" align="center">0.003-0.068</td>
</tr>
<tr>
<td valign="top" align="center">Average</td>
<td valign="top" align="center">0.059 &#xb1; 0.040</td>
<td valign="top" align="center">0.035 &#xb1; 0.018</td>
</tr>
<tr>
<td valign="top" rowspan="2" align="left">SiO<sub>3</sub>
<sup>2&#x2212;</sup> (mg/L)</td>
<td valign="top" align="center">Range</td>
<td valign="top" align="center">0.840-3.130</td>
<td valign="top" align="center">0.280-2.610</td>
</tr>
<tr>
<td valign="top" align="center">Average</td>
<td valign="top" align="center">1.969 &#xb1; 0.840</td>
<td valign="top" align="center">1.230 &#xb1; 0.840</td>
</tr>
<tr>
<td valign="top" rowspan="2" align="left">N/P</td>
<td valign="top" align="center">Range</td>
<td valign="top" align="center">4.77-23.09</td>
<td valign="top" align="center">1.00-29.96</td>
</tr>
<tr>
<td valign="top" align="center">Average</td>
<td valign="top" align="center">13.38 &#xb1; 5.84</td>
<td valign="top" align="center">12.51 &#xb1; 10.08</td>
</tr>
<tr>
<td valign="top" rowspan="2" align="left">Rainfall (mm/d)</td>
<td valign="top" align="center">Range</td>
<td valign="top" align="center">0.00-34.55</td>
<td valign="top" align="center">0.00-18.48</td>
</tr>
<tr>
<td valign="top" align="center">Average</td>
<td valign="top" align="center">8.27</td>
<td valign="top" align="center">5.83</td>
</tr>
</tbody>
</table>
</table-wrap>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>Spatial variation of DIN, PO<sub>4</sub>
<sup>3&#x2212;</sup>, and SiO<sub>3</sub>
<sup>2&#x2212;</sup>in the study area, <bold>(A&#x2013;F)</bold> spatial distribution, black dots indicate measurement points.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-12-1603340-g003.tif"/>
</fig>
<p>During the survey period, the distribution of seawater transparency showed an increasing trend from the estuary towards the sea, with the highest transparency areas located at the southeast entrance to the sea (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2C, G</bold>
</xref>). The transparency of the surveyed sea area was low during the high-flow period, with an average value of 0.36 m. The transparency in the estuarine area was only 0.13 m. During the dry season, the transparency of the surveyed sea area increased to 1.06 m, and the transparency in the estuarine and offshore areas increased to 0.76 m and 1.42 m, respectively (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>).</p>
<p>The spatial and temporal variations in DO concentration were significant (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2D, H</bold>
</xref>). During the high-flow period, the mean DO concentration was only 5.21 mg/L, with a fluctuation range of 4.17-6.01 (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>). Its high values appeared in the southwest of the surveyed sea area, and low values appeared in the area near the Beihai City. During the dry season, the DO fluctuation range was 5.90-7.00, with its high values appearing in the northwest of the surveyed sea area, and the low-value area appearing in the estuarine area.</p>
</sec>
<sec id="s3_1_2">
<label>3.1.2</label>
<title>Nutrients</title>
<p>During the survey period, the concentrations of DIN, PO<sub>4</sub>
<sup>3&#x2212;</sup>, and SiO<sub>3</sub>
<sup>2&#x2212;</sup> showed a decreasing trend from the estuary towards the sea during the high-flow period, and the high-value areas were concentrated in the estuarine area (<xref ref-type="fig" rid="f3">
<bold>Figures&#xa0;3A&#x2013;C</bold>
</xref>). The proportion of NO<sub>3</sub>
<sup>&#x2212;</sup>-N in DIN decreased from the estuarine area to the offshore area, with values of 78.41% and 56.39%, respectively. The proportion of NH<sub>4</sub>
<sup>+</sup>-N in DIN increased from the estuarine area to the offshore area, with values of 10.86% and 33.88%, respectively (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4A</bold>
</xref>). Compared with the high-flow period, the concentrations of DIN, PO<sub>4</sub>
<sup>3&#x2212;</sup>, and SiO<sub>3</sub>
<sup>2&#x2212;</sup> decreased during the dry season (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>). The concentrations of DIN and SiO<sub>3</sub>
<sup>2&#x2212;</sup> were concentrated in the northwest of the surveyed sea area, while the concentration of PO<sub>4</sub>
<sup>3&#x2212;</sup> was concentrated in the northeast of the surveyed sea area (<xref ref-type="fig" rid="f3">
<bold>Figures&#xa0;3D&#x2013;F</bold>
</xref>). NO<sub>3</sub>
<sup>&#x2212;</sup>-N accounted for 78.16% and 64.46% of DIN in the estuarine and offshore waters, respectively, while NH<sub>4</sub>
<sup>+</sup>-N accounted for 17.50% and 32.76% of DIN in the estuarine and offshore waters, respectively (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4B</bold>
</xref>).</p>
<fig id="f4" position="float">
<label>Figure&#xa0;4</label>
<caption>
<p>Contribution of ammonia nitrogen (NH<sub>4</sub>
<sup>+</sup>-N), nitrate nitrogen (NO<sub>3</sub>
<sup>&#x2212;</sup>-N), nitrite (NO<sub>2</sub>
<sup>&#x2212;</sup>-N) to dissolved inorganic nitrogen (DIN) among stations. <bold>(A)</bold> In the wet season. <bold>(B)</bold> In the dry season.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-12-1603340-g004.tif"/>
</fig>
<p>To identify the specificity of ecosystem dynamics and functions, we calculated the nitrogen/phosphorus ratio (N/P). During the high-flow period, the average N/P ratio in the estuarine area was close to 16, and the N/P ratio in the offshore area was 10.07. During the dry season, the N/P ratio in the estuarine area increased to 18.67, while the N/P ratio in the offshore area decreased to 5.33 (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>).</p>
</sec>
</sec>
<sec id="s3_2">
<label>3.2</label>
<title>Photosynthetic pigments</title>
<p>The distribution of Tchl-<italic>a</italic> concentration in the waters of Lianzhou Bay exhibited distinct seasonal and spatial variations (<xref ref-type="table" rid="T4">
<bold>Table&#xa0;4</bold>
</xref>; <xref ref-type="fig" rid="f5">
<bold>Figures&#xa0;5A, E</bold>
</xref>). During the wet season, Tchl-<italic>a</italic> concentrations showed significant fluctuations, with a peak value of 13.34 &#x3bc;g/L observed only at Station 13 in the estuarine zone, while concentrations at most other stations remained below 3.00 &#x3bc;g/L. Specifically, the mean Tchl-<italic>a</italic> concentration in the estuarine zone was 3.92 &#x3bc;g/L, decreasing to 0.93 &#x3bc;g/L in the offshore area. Similarly, the mean concentration in non-fishing zones was 3.02 &#x3bc;g/L, whereas it declined to 0.95 &#x3bc;g/L in fishing zones. During the dry season, elevated Tchl-<italic>a</italic> concentrations were predominantly concentrated in the estuarine zone and the southeastern inlet, with concentrations in the central and western parts of the study area remaining below 1.50 &#x3bc;g/L. Consistent with the wet season, Tchl-<italic>a</italic> concentrations in the estuarine zone remained higher than those in the offshore area, while fishing zones exhibited significantly lower concentrations compared to non-fishing zones (<xref ref-type="table" rid="T4">
<bold>Table&#xa0;4</bold>
</xref>).</p>
<table-wrap id="T4" position="float">
<label>Table&#xa0;4</label>
<caption>
<p>Variations in Tchl-<italic>a</italic> concentration (range and mean) and its spatial distribution in different zones of Lianzhou Bay (&#x3bc;g/L).</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="center">Region</th>
<th valign="top" align="center">Wet season</th>
<th valign="top" align="center">Dry season</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">Estuarine area</td>
<td valign="top" align="center">3.92</td>
<td valign="top" align="center">2.56</td>
</tr>
<tr>
<td valign="top" align="left">Coastal waters</td>
<td valign="top" align="center">0.93</td>
<td valign="top" align="center">1.91</td>
</tr>
<tr>
<td valign="top" align="left">Aquaculture zone</td>
<td valign="top" align="center">0.95</td>
<td valign="top" align="center">1.72</td>
</tr>
<tr>
<td valign="top" align="left">Non-aquaculture zone</td>
<td valign="top" align="center">3.02</td>
<td valign="top" align="center">2.42</td>
</tr>
<tr>
<td valign="top" align="left">Range</td>
<td valign="top" align="center">0.51-13.34</td>
<td valign="top" align="center">1.02-3.43</td>
</tr>
<tr>
<td valign="top" align="left">Average</td>
<td valign="top" align="center">2.54</td>
<td valign="top" align="center">2.26</td>
</tr>
</tbody>
</table>
</table-wrap>
<fig id="f5" position="float">
<label>Figure&#xa0;5</label>
<caption>
<p>Spatial variation of chlorophyll-<italic>a</italic>, chlorophyll-<italic>b</italic>, fucoxanthin, zeaxanthin, alloxanthin, peridinin, prasinoxanthin, and 19-hex-fucoxanthin in the study area, <bold>(A&#x2013;P)</bold> spatial distribution, black dots indicate measurement points.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-12-1603340-g005.tif"/>
</fig>
<p>According to HPLC analysis, 14 pigments were detected during the high-water period, but 19-butfu and DV-chl <italic>a</italic> were not detected, and perid was not observed in the estuary. During the low-water period, 19 pigments were detected, but DV-chl <italic>a</italic> was not detected, and perid was not observed in the estuary.</p>
<p>Chl-<italic>b</italic> was the most abundant pigment during the high-water period, with a total concentration ranging from 0.13 &#x3bc;g/L to 2.34 &#x3bc;g/L. The spatial distributions of chl-<italic>b</italic>, fucox, zeax, allox, and perid were similar to that of Tchl-<italic>a</italic>, reaching a peak at station 13 in the estuary (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5</bold>
</xref>). High concentrations of pras appeared at station 9, with the second highest value detected in the central part of the surveyed sea area. Unlike all characteristic pigments, the concentration distribution of 19-hexfu showed a trend of increasing from the estuary to the sea. Compared with the high-water period, the spatial distribution of each characteristic pigment during the low-water period was significantly different (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5</bold>
</xref>). Chl-<italic>b</italic> was also the most abundant pigment, with a concentration range of 0.19 &#x3bc;g/L to 1.26 &#x3bc;g/L, mainly concentrated in the estuary. The spatial distribution of fucox was similar to that of Tchl-<italic>a</italic>, with higher concentrations in the estuary and the southeastern sea inlet. Similar to the distribution of chl-<italic>b</italic>, the concentration distribution of pras showed a decreasing trend towards the sea. High concentrations of allox and perid were concentrated in the northern coastal area and the southwestern part of the surveyed sea area. The concentration distribution of zeax showed a decreasing trend from northwest to southeast, while the concentration distribution of 19-hexfu showed a decreasing trend from the estuary to the sea.</p>
</sec>
<sec id="s3_3">
<label>3.3</label>
<title>Phytoplankton community composition</title>
<p>CHEMTAX analysis revealed fluctuations in phytoplankton community composition between the two seasons (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6</bold>
</xref>). During the wet season, diatoms, cyanobacteria, prasinophytes, chlorophytes, and cryptophytes contributed over 99.0% of the Tchl-<italic>a</italic> concentration. The average contributions of diatoms, cyanobacteria, prasinophytes, chlorophytes, and cryptophytes were 35.0%, 21.0%, 13.0%, 19.0%, and 11.0%, respectively. The contribution of three phytoplankton groups, including chlorophytes, cryptophytes, and dinoflagellates, to Tchl-<italic>a</italic> decreased from the estuarine to the offshore region. Conversely, the contributions of diatoms, cyanobacteria, and chrysophytes to Tchl-<italic>a</italic> showed an increasing trend towards the sea. Diatoms and chlorophytes exhibited the greatest variability, with diatoms increasing from 20.0% in the estuarine region to 52.0%, and chlorophytes decreasing from 31.0% in the estuarine region to 4.0% in the offshore region. The contribution of prasinophytes to Tchl-<italic>a</italic> did not change between the estuarine and offshore regions (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6A</bold>
</xref>). During the dry season, diatoms, prasinophytes, cyanobacteria, and cryptophytes contributed over 98% of the Tchl-<italic>a</italic> concentration. The average contributions of diatoms, prasinophytes, cyanobacteria, and cryptophytes were 62.0%, 18.0%, 12.0%, and 7.0%, respectively. The contribution of prasinophytes and chlorophytes to Tchl-<italic>a</italic> decreased from the estuarine to the offshore region, while the contribution of diatoms to Tchl-<italic>a</italic> increased from the estuarine to the offshore region. The contributions of cyanobacteria and cryptophytes to Tchl-<italic>a</italic> did not differ between the estuarine and offshore regions (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6B</bold>
</xref>).</p>
<fig id="f6" position="float">
<label>Figure&#xa0;6</label>
<caption>
<p>Schematic diagram of contribution of different phytoplankton groups to phytoplankton biomass in Lianzhou Bay. <bold>(A)</bold> In the wet season. <bold>(B)</bold> In the dry season.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-12-1603340-g006.tif"/>
</fig>
<p>It is evident that diatoms and chlorophytes exhibited the greatest variability between the two periods. From the wet season to the dry season, diatoms increased from 31.95% to 62.0% of the Tchl-<italic>a</italic> concentration, while chlorophytes decreased from 14.51% to 0.89%.</p>
</sec>
<sec id="s3_4">
<label>3.4</label>
<title>Correlation analysis of photosynthetic pigments, nutrients, and environmental factors</title>
<p>Correlation analysis was performed between water salinity and transparency, DO, and various nutrients during the survey period (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7</bold>
</xref>). The results showed that during the wet season, salinity and transparency were significantly positively correlated, and significantly negatively correlated with PO<sub>4</sub>
<sup>3&#x2212;</sup>, SiO<sub>3</sub>
<sup>2&#x2212;</sup>, DIN, NO<sub>2</sub>
<sup>&#x2212;</sup>-N, and NO<sub>3</sub>
<sup>&#x2212;</sup>-N. During the dry season, salinity was also significantly positively correlated with transparency, and negatively correlated with SiO<sub>3</sub>
<sup>2&#x2212;</sup>, DIN, N/P, NH<sub>4</sub>
<sup>+</sup>-N, NO<sub>3</sub>
<sup>&#x2212;</sup>-N, and NO<sub>2</sub>
<sup>&#x2212;</sup>-N.</p>
<fig id="f7" position="float">
<label>Figure&#xa0;7</label>
<caption>
<p>Correlation analysis between environmental factors and major photosynthetic pigments. <bold>(A)</bold> In the wet season. <bold>(B)</bold> In the dry season. ** denotes significance at p&lt;0.01, * denotes significance at p&lt;0.05.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-12-1603340-g007.tif"/>
</fig>
<p>Correlation analysis was performed between Tchl-<italic>a</italic>, major characteristic pigments, and environmental factors such as salinity (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7</bold>
</xref>). The results revealed that during the wet season, Tchl-<italic>a</italic>, chl-<italic>b</italic>, and zeax exhibited significant correlations with NH<sub>4</sub>
<sup>+</sup>-N concentration. Pras showed positive correlations with both NH<sub>4</sub>
<sup>+</sup>-N concentration and seawater temperature. Allox concentration was closely associated with the N/P ratio, while perid demonstrated significant relationships with both the N/P ratio and NH<sub>4</sub>
<sup>+</sup>-N concentration. Notably, 19-hexfu displayed distinct coastal population characteristics, with its concentration showing significant positive correlations with salinity and transparency, but negative correlations with nutrient concentrations (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7A</bold>
</xref>). During the dry season, negative correlations were observed between Tchl-<italic>a</italic>, fucox, allox, and seawater temperature. The chl-<italic>b</italic> concentration exhibited typical estuarine population characteristics, being associated with low salinity, low transparency, and high nutrient conditions. In contrast, 19-hexfu displayed clear coastal population features, correlating with high salinity, high transparency, and low nutrient concentrations. This indicates that chl-<italic>b</italic> and 19-hexfu occupy completely opposite ecological niches. The ecological niche of pras was similar to that of chl-<italic>b</italic>, showing negative correlations with salinity and transparency but positive correlations with PO<sub>4</sub>
<sup>3&#x2212;</sup> and NH<sub>4</sub>
<sup>+</sup>-N concentrations (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7B</bold>
</xref>).</p>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<label>4</label>
<title>Discussion</title>
<sec id="s4_1">
<label>4.1</label>
<title>Impact of riverine dilution on environmental factors</title>
<p>During the rainy season, significant rainfall transports accumulated sediments from the dry season into the Nanliu River (<xref ref-type="bibr" rid="B60">Tao et&#xa0;al., 2020</xref>), leading to a direct decrease in water transparency (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>; <xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7A</bold>
</xref>). Throughout our study, we observed a gradient in water transparency, which increased from the northern nearshore region towards the open sea. Analysis using SPSS revealed that the primary factor contributing to reduced transparency was the input of freshwater runoff, regardless of whether it was the wet or dry season (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7</bold>
</xref>). As a result, the estuarine region exhibited the lowest transparency values across the entire study area. In contrast, the southeastern part of the bay showed the highest transparency, likely due to the dynamics of water movement within the bay. The water body of Lianzhou Bay is predominantly shaped by the interaction between tidal currents and coastal currents, with the latter introducing &#x201c;new&#x201d; water into the southern part of the bay, which is subsequently brought into the bay during the next high tide. This interplay between tidal and coastal currents facilitates a gradual northwestward movement of water within the bay, which is then replenished by &#x201c;new&#x201d; water from the southeast (<xref ref-type="bibr" rid="B58">Sun et&#xa0;al., 2014</xref>).</p>
<p>Lianzhou Bay receives a substantial influx of organic matter from the Nanliu River, the largest river in Guangxi (<xref ref-type="bibr" rid="B36">Li et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B74">Zhang et&#xa0;al., 2022</xref>). During the wet season, the DO concentration at most stations within the bay fell below 6 mg/L, which is lower than the levels recorded in other estuarine waters (<xref ref-type="bibr" rid="B14">C&#xf3;rdoba-Mena et&#xa0;al., 2020</xref>). The quality of water is influenced by organic matter from various sources (<xref ref-type="bibr" rid="B53">Rashed-Un-Nabi et&#xa0;al., 2011</xref>), including domestic, agricultural, and industrial effluents, which are the primary pollutants of the Nanliu River (<xref ref-type="bibr" rid="B36">Li et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B11">Chen et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B65">Wei et&#xa0;al., 2024</xref>). The lowest DO values were noted along the coast of Beihai City, where urban sewage discharge has a significant impact. Additionally, the detritus food chain within the mangrove ecosystem contributes to the presence of dissolved organic matter in the estuary of the Nanliu River (<xref ref-type="bibr" rid="B28">Holmer and Olsen, 2022</xref>).</p>
<p>Throughout the investigation, the concentrations of DIN, PO<sub>4</sub>
<sup>3&#x2212;</sup>, and SiO<sub>3</sub>
<sup>2&#x2212;</sup> exhibited a clear decreasing trend as one progressed from the estuary towards the open sea (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3</bold>
</xref>). During the wet season, the significant rise in river runoff markedly increased the nutrient concentrations within the surveyed marine area, with a notable accumulation of these nutrients occurring primarily near the estuary. The analysis conducted using SPSS revealed a significant correlation between PO<sub>4</sub>
<sup>3&#x2212;</sup>, SiO<sub>3</sub>
<sup>2&#x2212;</sup>, and DIN with salinity, highlighting the fact that freshwater runoff serves as the main source of nutrients during this period. In contrast, during the dry season, the reduced river runoff led to a corresponding decline in nutrient concentrations within the surveyed marine area. The SPSS analysis further indicated a significant positive correlation between SiO<sub>3</sub>
<sup>2&#x2212;</sup> and DIN with salinity during this phase, thereby confirming that the primary sources of SiO<sub>3</sub>
<sup>2&#x2212;</sup> and DIN remain linked to freshwater runoff (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7B</bold>
</xref>). Unlike the wet season, the elevated concentrations of DIN and SiO<sub>3</sub>
<sup>2&#x2212;</sup> observed during the dry season were predominantly found in the northwestern section of the surveyed area, likely due to intensified coastal currents at this time, which facilitated the movement of water towards the northwest, thereby transporting nutrients into that specific region of the surveyed marine area (<xref ref-type="bibr" rid="B58">Sun et&#xa0;al., 2014</xref>). Conversely, the concentration of PO<sub>4</sub>
<sup>3&#x2212;</sup> was primarily concentrated in the northeastern part of the surveyed area, with heightened levels noted near the coastline. The SPSS analysis indicated that the relationship between salinity and PO<sub>4</sub>
<sup>3&#x2212;</sup> was not statistically significant (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7B</bold>
</xref>), suggesting that the sources and exchange processes governing PO<sub>4</sub>
<sup>3&#x2212;</sup> are inherently complex. Previous studies have indicated that, in addition to freshwater runoff, phosphorus in the Lianzhou Bay area also originates from urban wastewater and aquaculture effluents (<xref ref-type="bibr" rid="B26">Guo et&#xa0;al., 2024</xref>). Furthermore, a critical process in the exchange of phosphorus within coastal regions involves the adsorption and desorption of particulate matter. On one hand, a reduction in DO levels promotes the release of PO<sub>4</sub>
<sup>3&#x2212;</sup> from phosphorus-rich sediments (<xref ref-type="bibr" rid="B39">L&#xf8;nborg et&#xa0;al., 2021</xref>), which clarifies the observed correlation between low DO distribution and high PO<sub>4</sub>
<sup>3&#x2212;</sup> distribution (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2H</bold>
</xref>, <xref ref-type="fig" rid="f3">
<bold>3E</bold>
</xref>). On the other hand, an increase in nearshore salinity may also facilitate the desorption of PO<sub>4</sub>
<sup>3&#x2212;</sup> from sediments, consequently elevating the concentration of PO<sub>4</sub>
<sup>3&#x2212;</sup> within the water column (<xref ref-type="bibr" rid="B7">Bharathi et&#xa0;al., 2022</xref>).</p>
</sec>
<sec id="s4_2">
<label>4.2</label>
<title>The impact of river dilution on Tchl-<italic>a</italic> concentration and spatial distribution</title>
<p>During the investigation period, the distribution of Tchl-<italic>a</italic> concentrations in Lianzhou Bay showed a significant negative correlation with temperature exclusively during the dry season (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7</bold>
</xref>). In contrast, no statistically significant relationships were detected between Tchl-<italic>a</italic> and previously identified key environmental drivers, including salinity, nutrient levels, and water transparency. Notably, the observed spatial patterns of salinity, nutrients, and transparency failed to adequately account for the abrupt decreases in Tchl-<italic>a</italic> concentrations occurring in specific sub-regions. Furthermore, while previous studies (<xref ref-type="bibr" rid="B59">Tan et&#xa0;al., 2025</xref>) proposed that the synergistic effects of strong northeast monsoon winds and decreased temperatures during autumn (dry season) would reduce Tchl-<italic>a</italic> concentrations in Lianzhou Bay, our empirical results demonstrate the opposite trend (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7B</bold>
</xref>). These findings suggest that in estuarine ecosystems, Tchl-<italic>a</italic> distribution patterns are unlikely to be governed by any single dominant environmental factor. Consequently, we postulate that alternative mechanisms, particularly zooplankton grazing pressure and hydrodynamic forcing, may constitute more plausible determinants of Tchl-<italic>a</italic> spatial variability in Lianzhou Bay.</p>
<p>Lianzhou Bay serves as a major aquaculture area, with bivalve species (e.g., oysters, clams, and scallops) being the primary cultivated organisms. Bivalves predominantly feed by filtering plankton and organic detritus from seawater (<xref ref-type="bibr" rid="B54">Riisgard et&#xa0;al., 2003</xref>; <xref ref-type="bibr" rid="B19">Galimany et&#xa0;al., 2021</xref>). These filter-feeding bivalves exhibit remarkable water filtration capacity, while their metabolic activities and fecal excretion can influence nutrient concentrations in the water column, subsequently promoting phytoplankton growth (<xref ref-type="bibr" rid="B3">Bacher et&#xa0;al., 1995</xref>). Consequently, phytoplankton dynamics in the water are simultaneously regulated by both top-down control through bivalve grazing and bottom-up control via nutrient availability. However, in high-density bivalve aquaculture areas, the top-down control typically outweighs the bottom-up effects. Studies have demonstrated that intensive bivalve cultivation significantly reduces phytoplankton biomass in farming zones (<xref ref-type="bibr" rid="B30">Jiang et&#xa0;al., 2016</xref>), leading to rapid declines in Tchl-<italic>a</italic> concentrations - a phenomenon also observed in other coastal bivalve farming regions in China (<xref ref-type="bibr" rid="B66">Wheat and Ruesink, 2013</xref>; <xref ref-type="bibr" rid="B52">Petersen et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B29">Hulot et&#xa0;al., 2020</xref>). Our investigation revealed consistently lower Tchl-<italic>a</italic> concentrations in aquaculture areas compared to non-farming zones (<xref ref-type="table" rid="T4">
<bold>Table&#xa0;4</bold>
</xref>). Since bivalves primarily feed by filtering plankton and organic detritus (<xref ref-type="bibr" rid="B19">Galimany et&#xa0;al., 2021</xref>), Tchl-<italic>a</italic> concentrations at sampling stations, including the outer edges of aquaculture areas, were substantially lower than the survey-wide average. Furthermore, during our dry-season survey, areas with elevated temperatures largely coincided with aquaculture zones. We therefore hypothesize that grazing pressure from bivalves may explain the unexpected decrease in Tchl-<italic>a</italic> concentrations in these warmer areas. Additionally, intensive phytoplankton predation by zooplankton (e.g., shrimp, prawns, bivalves, and fish larvae) inhabiting the mangrove forests of the Nanliu River estuary constitutes another contributing factor (<xref ref-type="bibr" rid="B17">Farid and Baderan, 2024</xref>). This explains why phytoplankton abundance remains low even in nutrient-rich estuarine areas. In summary, the micro-food web within Lianzhou Bay&#x2019;s mangrove ecosystem and bivalve aquaculture activities effectively reduce the probability of algal blooms by directly decreasing Tchl-<italic>a</italic> concentrations through phytoplankton consumption. Numerous studies have confirmed that both mangrove ecosystems and bivalve aquaculture can serve as effective measures for improving seawater quality in coastal bays (<xref ref-type="bibr" rid="B75">Zhao et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B15">Cubillo et&#xa0;al., 2023</xref>).</p>
<p>Seasonal variations in water movement also influenced the temporal and spatial distribution of Tchl-<italic>a</italic> concentrations in Lianzhou Bay. Previous studies demonstrated a strong correlation between river discharge and Tchl-<italic>a</italic> in estuaries (<xref ref-type="bibr" rid="B40">Lucas et&#xa0;al., 1999</xref>). The inflow of river water drove convective transport towards the sea, potentially at a rate that exceeded phytoplankton growth, thereby inhibiting biomass accumulation during periods of high flow. Consequently, phytoplankton biomass was often negatively correlated with river discharge (<xref ref-type="bibr" rid="B8">Burford et&#xa0;al., 2012</xref>). This may also elucidate why Tchl-<italic>a</italic> concentrations in the estuarine area were lower during periods of increased freshwater discharge compared to those during low flow conditions (<xref ref-type="table" rid="T4">
<bold>Table&#xa0;4</bold>
</xref>).</p>
<p>In estuarine regions, water transparency and light availability were frequently key factors influencing Tchl-<italic>a</italic> concentrations (<xref ref-type="bibr" rid="B7">Bharathi et&#xa0;al., 2022</xref>). Many estuaries experienced significant mineral sediment deposition from terrestrial runoff, and these sediments remained suspended due to wind and tidal action (<xref ref-type="bibr" rid="B42">May et&#xa0;al., 2003</xref>). The turbidity associated with sediments restricted the photic zone to a narrow layer, limiting photosynthesis and hindering phytoplankton from fully utilizing available nutrients. This situation was commonly observed in numerous estuarine areas, which often possessed abundant nutrients, high SPM, and extremely low phytoplankton productivity (<xref ref-type="bibr" rid="B33">Kocum et&#xa0;al., 2002</xref>; <xref ref-type="bibr" rid="B45">Mo et&#xa0;al., 2024</xref>). During wet seasons, increased runoff from the Nanliu River introduced substantial nutrients into Lianzhou Bay, accompanied by significant sediment loads. Therefore, despite nutrient concentrations being 37.42%-43.26% higher during wet seasons compared to dry seasons, the low transparency resulted in Tchl-<italic>a</italic> concentrations at most sampling sites being lower than those observed during dry periods. Following a decrease in rainfall, the average transparency of the bay&#x2019;s water rose to 1.06, with the highest transparency recorded in the southeastern region, where coastal currents frequently exchanged. Phytoplankton flourished and reproduced in the well-lit nearshore areas, resulting in Tchl-<italic>a</italic> concentrations surpassing those during wet seasons. This suggested that light availability was more critical than nutrient levels in estuarine regions (<xref ref-type="bibr" rid="B5">Bharathi and Sarma, 2019</xref>; <xref ref-type="bibr" rid="B45">Mo et&#xa0;al., 2024</xref>).</p>
<p>It was noteworthy that during wet seasons, Tchl-<italic>a</italic> concentrations were concentrated in the northeastern part of the surveyed area, likely due to multiple influencing factors. This region was situated farther from the aquaculture zones and possessed a relatively stable water environment, allowing phytoplankton to remain in nutrient-rich waters for extended periods, thus promoting rapid growth and reproduction. Studies indicated that phytoplankton preferentially absorbed NH<sub>4</sub>
<sup>+</sup>-N from the water, only resorting to nitrate nitrogen when NH<sub>4</sub>
<sup>+</sup>-N concentrations were insufficient (<xref ref-type="bibr" rid="B23">Glibert et&#xa0;al., 2016</xref>). Our survey data revealed that at this site, the concentration of DIN reached 1.547 mg/L, but due to rapid consumption by phytoplankton, NH<sub>4</sub>
<sup>+</sup>-N accounted for only 10.86% of the DIN concentration in this area.</p>
</sec>
<sec id="s4_3">
<label>4.3</label>
<title>The impact of river dilution on phytoplankton community structure</title>
<p>Both freshwater and marine organisms experienced significant osmotic stress due to salinity gradients, with salinity posing a lethal barrier for phytoplankton. Different categories of phytoplankton had specific salinity ranges from estuarine to nearshore environments (<xref ref-type="bibr" rid="B32">Kies, 1997</xref>). Furthermore, variations in transparency, nutrient concentration, and grazing pressure led to significant differences in phytoplankton growth rates (<xref ref-type="bibr" rid="B40">Lucas et&#xa0;al., 1999</xref>). During periods of high water flow, chlorophytes (31.0%) and diatoms (20.0%) dominated in low salinity estuarine areas, while diatoms (52.0%) were more abundant in nearshore regions with medium to high salinity. In dry periods, diatoms (58.0% and 67.0% in estuarine and nearshore areas, respectively) emerged as the only prominent group. This phenomenon, where diatoms dominated during dry periods and were replaced by chlorophytes and other taxa during wet periods, was observed in many estuaries (<xref ref-type="bibr" rid="B47">Naik et&#xa0;al., 2009</xref>; <xref ref-type="bibr" rid="B6">Bharathi et&#xa0;al., 2018</xref>).</p>
<p>During periods of increased discharge from the Nanliu River, we observed substantial proliferation of non-diatom phytoplankton in the estuarine zone, along with a seaward increase in diatom dominance (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6A</bold>
</xref>). While diatoms typically dominate in nutrient-rich waters (<xref ref-type="bibr" rid="B56">Sarthou et&#xa0;al., 2005</xref>), their contribution to Tchl-<italic>a</italic> was lower in the estuary than in coastal waters despite elevated SiO<sub>3</sub>
<sup>2&#x2212;</sup> concentrations in the estuarine zone. SPSS analysis revealed no significant correlations between the diatom biomarker pigment fucox and salinity, transparency, or nutrient concentrations, suggesting more complex factors governing diatom distribution (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7A</bold>
</xref>). This may indicate their broad tolerance ranges for salinity and light availability to sustain growth. Chlorophytes emerged as the dominant group in the estuary during this period, frequently co-dominating with diatoms in low-salinity estuarine waters (<xref ref-type="bibr" rid="B45">Mo et&#xa0;al., 2024</xref>). Due to their limited osmoregulatory capacity, most chlorophytes were restricted to the estuarine zone (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6</bold>
</xref>). SPSS results showed that the distribution pattern of chl-<italic>b</italic> (associated with chlorophytes) closely mirrored that of Tchl-<italic>a</italic>, with NH<sub>4</sub>
<sup>+</sup>-N identified as the primary limiting factor. Cyanobacteria, possessing wide ecological niches for temperature, salinity, and nutrients, represented the third dominant group. Their biomarker pigment zeax showed positive correlations with both temperature and NH<sub>4</sub>
<sup>+</sup>-N concentrations (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7A</bold>
</xref>). Both cyanobacteria and cryptophytes also dominated during high-flow periods, demonstrating adaptability to low N/P environments through nitrogen storage and utilization capabilities (<xref ref-type="bibr" rid="B55">Rocha et&#xa0;al., 2002</xref>). Cryptophytes contributed significantly (16.0%) in the high N/P estuarine zone, likely reflecting their ecological preference for low-salinity, high-nitrogen conditions (<xref ref-type="bibr" rid="B44">Mendes et&#xa0;al., 2013</xref>; <xref ref-type="bibr" rid="B76">Zhong et&#xa0;al., 2020</xref>). Some researchers suggest that cryptophytes, with their rapid growth rates, tend to proliferate in areas receiving frequent nutrient inputs (e.g., estuaries) (<xref ref-type="bibr" rid="B49">Paerl et&#xa0;al., 2010</xref>). This may reflect their competitive advantage in unstable waters, with their dominance serving as an indicator of ecosystem instability (<xref ref-type="bibr" rid="B10">Casotti et&#xa0;al., 2000</xref>).</p>
<p>Diatoms constituted the dominant phytoplankton group during the dry season, a phenomenon potentially attributable to favorable light conditions during this period (<xref ref-type="bibr" rid="B51">Pednekar et&#xa0;al., 2011</xref>). Notably, similar to Tchl-<italic>a</italic>, the concentration of fucox-the primary pigment of diatoms-showed significant reductions within and around aquaculture areas. In the absence of morphological identification data, this study could not determine whether the major contributors to fucox were temperature-sensitive species or those with size ranges optimal for bivalve grazing. Previous studies in the Beibu Gulf have identified diatoms (particularly <italic>Bacteriastrum</italic> sp., <italic>Chaetoceros</italic> sp., and <italic>Thalassionema</italic> sp. through microscopic observations) as the predominant phytoplankton group during dry seasons (<xref ref-type="bibr" rid="B70">Xu et&#xa0;al., 2024</xref>). The observed decrease in fucox concentrations in aquaculture zones may reflect selective grazing pressure on palatable diatom species (<xref ref-type="bibr" rid="B5">Bharathi and Sarma, 2019</xref>). Chlorophytes and cyanobacteria occupied similar ecological niches, as evidenced by the widespread distribution of their biomarker pigments (chl-<italic>b</italic> and zeax) in low-salinity, low-transparency, and nutrient-rich riverine waters. Their contributions were markedly higher in estuarine areas than in coastal waters. Phytoplankton groups associated with zeax and perid pigments (e.g., cyanobacteria and dinoflagellates) showed no distinct correlations with any environmental parameters, indicating their successful colonization across diverse nutrient regimes in estuarine-coastal gradients. These phytoplankton communities with broad niche widths exhibited more complex distribution patterns (<xref ref-type="bibr" rid="B76">Zhong et&#xa0;al., 2020</xref>). For instance, elevated PO<sub>4</sub>&#xb3;<sup>&#x2212;</sup> concentrations in coastal waters favored cyanobacterial biomass accumulation (<xref ref-type="bibr" rid="B45">Mo et&#xa0;al., 2024</xref>). Furthermore, <italic>Synechococcus</italic> cyanobacteria possess genetically mediated niche plasticity, enabling proliferation across river plumes, eutrophic coastal areas, and warm offshore waters (<xref ref-type="bibr" rid="B46">Moisan et&#xa0;al., 2010</xref>).</p>
</sec>
</sec>
<sec id="s5" sec-type="conclusions">
<label>5</label>
<title>Conclusion</title>
<p>As the flow of the Nanliu River increased, significant changes in salinity, DO and transparency were observed in the waters of Lianzhou Bay, transitioning from the estuarine to the offshore regions. The concentration of nutrients in the water body rose dramatically, with a distribution trend showing a decrease from the estuary to the sea. The influx of freshwater carried a substantial amount of suspended particles, which reduced light availability, resulting in Tchl-<italic>a</italic> concentrations remaining below those observed during dry periods at most sampling sites, even in nutrient-rich conditions. Following a reduction in freshwater flow, both salinity and nutrient concentrations in Lianzhou Bay decreased, while transparency improved. In well-lit offshore areas, Tchl-<italic>a</italic> concentrations were significantly higher than those in the offshore regions during wet periods. These results indicated that light availability in estuarine areas was often more critical than nutrient levels. Furthermore, the spatial distribution of Tchl-<italic>a</italic> concentrations was influenced by grazing pressure and water movement. For instance, the substantial grazing by bivalves in aquaculture zones and zooplankton in mangroves accounted for the rapid decline of Tchl-<italic>a</italic> concentrations in certain areas. During wet periods, the highest Tchl-<italic>a</italic> concentrations were found in regions farther from marine aquaculture zones, where the water environment was more stable.</p>
<p>During wet periods, the phytoplankton community was primarily composed of diatoms, cyanobacteria, chlorophytes, and cryptophytes. In contrast, during dry periods, the community mainly consisted of diatoms, chlorophytes, cyanobacteria, and cryptophytes. Notably, diatoms and chlorophytes exhibited the greatest variability between the two periods. Due to the lack of osmoregulatory mechanisms, most chlorophytes were restricted to the estuarine areas during wet periods. Diatoms, on the other hand, thrived under well-lit conditions, leading to their higher contribution in offshore areas and during dry periods.</p>
</sec>
</body>
<back>
<sec id="s6" sec-type="data-availability">
<title>Data availability statement</title>
<p>The raw data supporting the conclusions of this article will be made available by the authors, without undue reservation.</p>
</sec>
<sec id="s7" sec-type="ethics-statement">
<title>Ethics statement</title>
<p>The manuscript presents research on animals that do not require ethical approval for their study.</p>
</sec>
<sec id="s8" sec-type="author-contributions">
<title>Author contributions</title>
<p>YY: Conceptualization, Data curation, Formal analysis, Methodology, Software, Visualization, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing. YT: Conceptualization, Investigation, Writing &#x2013; original draft, Data curation, Formal analysis, Writing &#x2013; review &amp; editing. QZ: Conceptualization, Writing &#x2013; original draft, Investigation, Methodology. YC: Conceptualization, Writing &#x2013; original draft, Data curation, Software, Visualization. YW: Conceptualization, Writing &#x2013; review &amp; editing. BX: Conceptualization, Writing &#x2013; original draft. CJ: Conceptualization, Data curation, Writing &#x2013; original draft. PX: Funding acquisition, Project administration, Resources, Supervision, Visualization, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing. XH: Supervision, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing.</p>
</sec>
<sec id="s9" sec-type="funding-information">
<title>Funding</title>
<p>The author(s) declare that financial support was received for the research and/or publication of this article. The National Key Research and Development Program of China (No. 2022-24), the Scientific Research Foundation of Third Institute of Oceanography, MNR (2020017), and the Xiamen Bay Ecological Health Status Assessment (Preliminary Survey).</p>
</sec>
<ack>
<title>Acknowledgments</title>
<p>This work was supported by the generous provision of mangrove datasets from the Observation and Research Station of Coastal Wetland Ecosystem in Beibu Gulf, Ministry of Natural Resources, for which we are deeply grateful. We express our sincere gratitude to Dr. Lan Wenlu for sample collection.</p>
</ack>
<sec id="s10" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s11" sec-type="ai-statement">
<title>Generative AI statement</title>
<p>The author(s) declare that no Generative AI was used in the creation of this manuscript.</p>
</sec>
<sec id="s12" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
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