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<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Mar. Sci.</journal-id>
<journal-title>Frontiers in Marine Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Mar. Sci.</abbrev-journal-title>
<issn pub-type="epub">2296-7745</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fmars.2024.1500778</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Marine Science</subject>
<subj-group>
<subject>Review</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Dermocosmetic properties of bioproducts from <italic>Sargassum</italic> macroalgae: chemical aspects, challenges, and opportunities</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Cunha dos Santos</surname>
<given-names>Thalisia</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
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<contrib contrib-type="author">
<name>
<surname>Pompermayer Machado</surname>
<given-names>Levi</given-names>
</name>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
<xref ref-type="aff" rid="aff4">
<sup>4</sup>
</xref>
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<sup>5</sup>
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<contrib contrib-type="author">
<name>
<surname>Pimentel Santos</surname>
<given-names>Ana Lu&#xed;za Vidal</given-names>
</name>
<xref ref-type="aff" rid="aff6">
<sup>6</sup>
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<contrib contrib-type="author">
<name>
<surname>Campos Martins</surname>
<given-names>Roberto Carlos</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
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<contrib contrib-type="author">
<name>
<surname>Cavalcanti</surname>
<given-names>Diana Negr&#xe3;o</given-names>
</name>
<xref ref-type="aff" rid="aff6">
<sup>6</sup>
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<contrib contrib-type="author">
<name>
<surname>Wolff Bueno</surname>
<given-names>Guilherme</given-names>
</name>
<xref ref-type="aff" rid="aff4">
<sup>4</sup>
</xref>
<xref ref-type="aff" rid="aff5">
<sup>5</sup>
</xref>
<xref ref-type="aff" rid="aff7">
<sup>7</sup>
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<contrib contrib-type="author">
<name>
<surname>Madeira Sanches</surname>
<given-names>Ana Let&#xed;cia</given-names>
</name>
<xref ref-type="aff" rid="aff4">
<sup>4</sup>
</xref>
<xref ref-type="aff" rid="aff7">
<sup>7</sup>
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<contrib contrib-type="author" corresp="yes">
<name>
<surname>Concha Obando</surname>
<given-names>Johana Marcela</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="aff" rid="aff5">
<sup>5</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
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<aff id="aff1">
<sup>1</sup>
<institution>Chemistry of Natural Products Postgraduate Program, Institute of Research in Natural Products, Federal University of Rio de Janeiro</institution>, <addr-line>Rio de Janeiro, RJ</addr-line>, <country>Brazil</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>Seallg. Solutions, Innovation, and Products, Aqu&#xe1;rio de Ideias, Incubator for Science and Technology-Based Companies, S&#xe3;o Paulo State University (UNESP)</institution>, <addr-line>Registro, SP</addr-line>, <country>Brazil</country>
</aff>
<aff id="aff3">
<sup>3</sup>
<institution>Engineering of Biomaterials and Bioprocess Postgraduate Program, S&#xe3;o Paulo State University (UNESP), Institute of Pharmacy</institution>, <addr-line>Araraquara, SP</addr-line>, <country>Brazil</country>
</aff>
<aff id="aff4">
<sup>4</sup>
<institution>Department of Fisheries Resources and Aquaculture (DERPA), Institute of Advanced Marine Studies (IEAMar), S&#xe3;o Paulo State University (UNESP)</institution>, <addr-line>Registro, SP</addr-line>, <country>Brazil</country>
</aff>
<aff id="aff5">
<sup>5</sup>
<institution>National Institute of Science and Technology (INCT) in Nanotechnology for Sustainable Agriculture (INCTNanoAgro), Coordena&#xe7;&#xe3;o de Aperfei&#xe7;oamento de Pessoal de N&#xed;vel Superior</institution>, <addr-line>Bras&#xed;lia</addr-line>, <country>Brazil</country>
</aff>
<aff id="aff6">
<sup>6</sup>
<institution>Laboratory of Natural Products of Marine Algae (ALGAMAR), Institute of Biology, Fluminense Federal University</institution>, <addr-line>Niter&#xf3;i, RJ</addr-line>, <country>Brazil</country>
</aff>
<aff id="aff7">
<sup>7</sup>
<institution>Aquaculture Center (Caunesp), S&#xe3;o Paulo State University (UNESP)</institution>, <addr-line>Jaboticabal, SP</addr-line>, <country>Brazil</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: Saravana Periaswamy Sivagnanam, Cork Institute of Technology, Ireland</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: Byung-Soo Chun, Pukyong National University, Republic of Korea</p>
<p>Monjurul Haq, Jashore University of Science and Technology, Bangladesh</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Johana Marcela Concha Obando, <email xlink:href="mailto:johanamarcela@seallg.com">johanamarcela@seallg.com</email>; Thalisia Cunha dos Santos, <email xlink:href="mailto:thalisia@seallg.com">thalisia@seallg.com</email>
</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>28</day>
<month>11</month>
<year>2024</year>
</pub-date>
<pub-date pub-type="collection">
<year>2024</year>
</pub-date>
<volume>11</volume>
<elocation-id>1500778</elocation-id>
<history>
<date date-type="received">
<day>23</day>
<month>09</month>
<year>2024</year>
</date>
<date date-type="accepted">
<day>16</day>
<month>10</month>
<year>2024</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2024 Cunha dos Santos, Pompermayer Machado, Pimentel Santos, Campos Martins, Cavalcanti, Wolff Bueno, Madeira Sanches and Concha Obando</copyright-statement>
<copyright-year>2024</copyright-year>
<copyright-holder>Cunha dos Santos, Pompermayer Machado, Pimentel Santos, Campos Martins, Cavalcanti, Wolff Bueno, Madeira Sanches and Concha Obando</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<p>The cosmetics industry is experiencing continuous growth and the search for dermoactive metabolites continues to increase, positioning natural marine products as an essential element in this market. The genus <italic>Sargassum</italic>, a cosmopolitan brown alga, stands out for its diversified arsenal of metabolites with biological properties of great interest for the cosmetic sector. This study presents an updated review of the dermocosmetic properties of 17 <italic>Sargassum</italic> species published between 2020 and 2024, emphasizing increasing interest in its antioxidant and photoprotective properties. Furthermore, the review highlights the crucial role of green extraction methodologies, such as ultrassom-assisted extraction (EAU), enzyme-assisted extraction (EAE) and microwave-assisted extraction (MAE). It is also provided a conceptual outline of the spectrometric analytical techniques used for characterization of extracts and identification of active composts, such as polysaccharides (alginate and fucoidane), phenolic composts (phlorotannins and phenylpropan&#xf3;ids) and terpenoids (diterpenoids, saponins and norisopren&#xf3;ids). In addition to addressing bioprospecting and the potential of the biorefinery in the cosmetics sector, this review analyzes challenges related to quality control of raw materials, seasonal fluctuations of seaweed and regulations governing the collection and use of seaweed. To provide a detailed update on the dermocosmetic potential of these algae, the review aims to support future research and encourage bioprospection of this biomass as a sustainable and promising source for the development of new bioproducts.</p>
</abstract>
<kwd-group>
<kwd>brown seaweed</kwd>
<kwd>marine natural products</kwd>
<kwd>cosmeceutical</kwd>
<kwd>bioeconomy</kwd>
<kwd>bioprospecting</kwd>
<kwd>dermoactive</kwd>
</kwd-group>
<contract-num rid="cn001">21/10639-5, 22/02756-4</contract-num>
<contract-sponsor id="cn001">Funda&#xe7;&#xe3;o de Amparo &#xe0; Pesquisa do Estado de S&#xe3;o Paulo<named-content content-type="fundref-id">10.13039/501100001807</named-content>
</contract-sponsor>
<counts>
<fig-count count="6"/>
<table-count count="2"/>
<equation-count count="0"/>
<ref-count count="93"/>
<page-count count="23"/>
<word-count count="11165"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-in-acceptance</meta-name>
<meta-value>Marine Biotechnology and Bioproducts</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<label>1</label>
<title>Introduction</title>
<p>The cosmetics industry is a crucial sector in the global economy, generating hundreds of billions of dollars and ranking among the fastest-growing industrial sectors (<xref ref-type="bibr" rid="B73">Santos et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B57">Mondello et&#xa0;al., 2024</xref>). With the increasing global demand for products featuring cosmetic properties and a growing trend towards eco-consumerism, there is a heightened focus on ingredients and additives derived from natural and sustainable origins sources, driving research in natural product chemistry (<xref ref-type="bibr" rid="B58">Morais et&#xa0;al., 2021</xref>). Marine organisms emerge as biofactories producing metabolites with diverse, highly valuable structures, often attributed to the challenging conditions of marine ecosystems such as salinity, pH, and ultraviolet radiation (UV) exposure (<xref ref-type="bibr" rid="B82">Tziveleka et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B40">Karthikeyan et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B59">Obando et&#xa0;al., 2024</xref>).</p>
<p>The discovery of new candidates for skincare products derived from marine organisms is a crucial factor for the growth of the cosmetics industry. This innovation can not only address specific needs, such as anti-aging, hydration and UV protection, but also open new possibilities in product development. Specifically, marine algae, reveals a promising chemical arsenal, whose versatility and uniqueness allows the identification of new biological agents with innovative potential (<xref ref-type="bibr" rid="B51">Matias et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B72">Santos J. M. et&#xa0;al., 2024</xref>). Furthermore, seaweed can promote sustainable alternatives to guarantee that the industry can respond to the growing demands of the market as it advances in the direction of more ecological practices of this sector.</p>
<p>Within marine biodiversity, macroalgae are considered prolific sources of natural compounds with several biotechnological applications, stimulating the development of studies on their dermocosmetic potential (<xref ref-type="bibr" rid="B34">Holdt and Kraan, 2011</xref>; <xref ref-type="bibr" rid="B60">Obando et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B24">Flores-Contreras et&#xa0;al., 2023</xref>). These photosynthetic organisms are classified into three groups based on pigment production: Chlorophyta, or green algae (containing chlorophyll a and chlorophyll b); Rhodophyta, or red algae (containing chlorophyll a and phycobiliproteins); and Ochrophyta, or brown algae (containing chlorophyll a, chlorophyll c, and fucoxanthin) (<xref ref-type="bibr" rid="B60">Obando et&#xa0;al., 2022</xref>). Algal biomass is being explored for producing bioproducts such as food, fertilizers, and biofuels, thereby possessing significant potential to enhance the global economy (<xref ref-type="bibr" rid="B63">P&#xe9;rez-Larr&#xe1;n et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B10">Cavallo et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B73">Santos et&#xa0;al., 2023</xref>).</p>
<p>The genus of macroalgae <italic>Sargassum</italic> (Family Sargassaceae), belonging to the group of brown algae, currently has 978 recorded species with a cosmopolitan distribution, occupying temperate, subtropical and tropical habitats throughout the world (<xref ref-type="bibr" rid="B79">Tanniou et&#xa0;al., 2014</xref>; <xref ref-type="bibr" rid="B77">Stiger-Pouvreau et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B30">Guiry and Guiry, 2024</xref>). These algae are known to form the &#x201c;Great Atlantic Sargasso Belt&#x201d; (GASB) that extends from West Africa, the Gulf of Mexico to the coast of Brazil (<xref ref-type="bibr" rid="B4">Arencibia-Carballo et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B73">Santos et&#xa0;al., 2023</xref>). Studies have reported that this belt has been increasingly transporting millions of tons of biomass to the coastal regions of the Caribbean, West Africa, and Brazil (<xref ref-type="bibr" rid="B75">Sissini et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B46">Lee et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B77">Stiger-Pouvreau et&#xa0;al., 2023</xref>).</p>
<p>
<italic>Sargassum</italic> inundation events (SIEs) can cause several environmental, economic, and social problems, since their decomposition leads to the release of sulfide and ammonia, harming human health, tourism and fishing activities, in addition to compromising the local ecological balance (<xref ref-type="bibr" rid="B4">Arencibia-Carballo et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B73">Santos et&#xa0;al., 2023</xref>). This phenomenon can be intensified by climate change due to the increase in ocean temperatures, causing negative impacts in these regions. Therefore, it is necessary to think about strategies for the best use of this biomass, to reduce the impacts in the affected regions (<xref ref-type="bibr" rid="B4">Arencibia-Carballo et&#xa0;al., 2020</xref>). Furthermore, in the Ocean Decade, the importance of these algae goes beyond sustainability, intertwining with the Sustainable Development Goals (SDGs) established by the United Nations (UN), mainly SDG 14 (Life below water), which reinforces the conservation and sustainable use of marine ecosystems and the use of marine resources for sustainable development (<xref ref-type="bibr" rid="B81">Troell et&#xa0;al., 2023</xref>).</p>
<p>
<italic>Sargassum</italic> species are renowned for their production of metabolites such as terpenoids, pigments, phenolic compounds, especially phlorotannins, sterols, and sulfated polysaccharides (fucoidans) (<xref ref-type="bibr" rid="B73">Santos et&#xa0;al., 2023</xref>). These compounds have demonstrated various biological activities of interest to humans, such as anti-inflammatory, antioxidant, neuroprotective, immunomodulatory, anticancer, hypolipidemic, and antimicrobial effects (<xref ref-type="bibr" rid="B66">Rushdi et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B24">Flores-Contreras et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B72">Santos T. C. et&#xa0;al., 2024</xref>). It is worth noting that a recent review study focused on the anti-aging properties of <italic>Sargassum</italic>, highlighting antioxidant, photoprotective, anti-inflammatory, anti-melanogenesis, and skin barrier repair activities reported in articles published since 2011 (<xref ref-type="bibr" rid="B45">Lee M. K. et&#xa0;al., 2022</xref>). Besides that, several species, including <italic>S. horneri</italic>, <italic>S. fusiforme</italic>, <italic>S. muticum</italic>, <italic>S. pallidum</italic>, <italic>S. siliquastrum</italic>, <italic>S. thunbergii</italic>, and <italic>S. polycystum</italic>, have been identified as potential sources of metabolites with cosmetic properties (<xref ref-type="bibr" rid="B24">Flores-Contreras et&#xa0;al., 2023</xref>).</p>
<p>Advances in research into natural <italic>Sargassum</italic> dermoactive products have been significant, and the synthesis of chemical and biological information is essential to assist researchers and highlight the market potential of these species (<xref ref-type="bibr" rid="B45">Lee M. K. et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B9">Catarino et&#xa0;al., 2023</xref>). While several reviews on cosmeceutical potential of Sargassum are focused on the collection of biological data, such as models, properties, and active concentrations. There is a noticeable gap in literature regarding reviews of methodological information related to extraction methodologies, the use of unconventional methods, pretreatment of biomass, and the chemical analysis conducted, all of which are fundamental for the bioprospecting of these products. Therefore, this review aims to fill this gap by providing a comprehensive and updated synthesis of the latest methodologies for extracting bioactive compounds from <italic>Sargassum</italic> species, offering new insights and practical guidance for the cosmetic industry&#x2019;s bioprospecting efforts. Finally, the discussion will focus on the emerging opportunities and inherent challenges associated with industrial-scale bioprospecting of <italic>Sargassum</italic> as a source of dermocosmetic agents.</p>
</sec>
<sec id="s2">
<label>2</label>
<title>Methodology</title>
<p>A search was conducted using the Scopus and Web of Science databases, chosen for their high quality and quantity of publications. The research applied a temporal filter covering the January 2020 and July 2024 and utilized the descriptors &#x201c;<italic>Sargassum</italic> AND cosmetic&#x201d; and &#x201c;<italic>Sargassum</italic> AND dermocosmetic&#x201d;. The review focused on selecting original English-language articles that explored the cosmeceutical potential of macroalgae, specifically <italic>Sargassum</italic> species, while excluding studies that did not investigate dermocosmetic applications. Data on extraction, identification, and purification methods of natural products from <italic>Sargassum</italic> were organized into tables and graphs, alongside information on dermocosmetic potential and bioassays, providing clear and accessible information to researchers in biotechnology and natural product chemistry, as well as to startups and companies that can utilize technical and scientific information for their product development stages.</p>
</sec>
<sec id="s3">
<label>3</label>
<title>Advancing dermocosmetic applications of <italic>Sargassum</italic>: chemical approach, insights, and challenges</title>
<p>In this study, 30 articles published in the last years that addressed the cosmeoceutical potential of <italic>Sargassum</italic> were reviewed, which explored 17 species of <italic>Sargassum</italic>, the most explored species being <italic>S. horneri</italic> (30.0%), <italic>S. fusiform</italic>e (6.67%), <italic>S. fussum</italic> (6.67%) and <italic>S. muticum</italic> (6.67%). Regarding the source of biomass, most studies used algae obtained from natural banks (76.67%). However, algae from commercial sources (13.33%) and beach-cast biomass (6.67%) were also recorded. Despite the negative impacts caused by the phenomenon of uplift of the <italic>Sargassum</italic> belt in the Atlantic Ocean in countries on the American continent, the majority of registered publications come from Asian countries, such as South Korea (46.67%), China (10.00%) and Philippines (6.67%).</p>
<p>Revealing a significant gap in studies focused on exploring species from this genus for the cosmetic sector in Central America and Brazil. Data on dermocosmetic potential are presented in section 3.1, where the main effects observed, and bioassays applied are discussed. In section 3.2, the methodologies for extraction, purification, and identification of extracts, fractions and natural products with dermocosmetic potential are detailed. Finally, the section 3.3 discusses the perspectives on industrial bioprospecting of dermocosmetics derived from <italic>Sargassum</italic>, highlighting its social and environmental impacts.</p>
<sec id="s3_1">
<label>3.1</label>
<title>Dermocosmetic properties of <italic>Sargassum</italic> genus macroalgae</title>
<p>The skin is the largest organ in the human body and the first line of defense against external physical, chemical, and biological aggressions (<xref ref-type="bibr" rid="B13">Cruz et&#xa0;al., 2023</xref>). Its aging occurs naturally over time, leading to the loss of fibrous tissue and a decline in cell regeneration (<xref ref-type="bibr" rid="B31">Hay et&#xa0;al., 2015</xref>). This process is accelerated by environmental factors such as exposure to ultraviolet (UV) radiation, reactive oxygen species (ROS), and pollution (<xref ref-type="bibr" rid="B50">Maranduca et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B67">Russell-Goldman and Murphy, 2020</xref>; <xref ref-type="bibr" rid="B48">Liang et&#xa0;al., 2023</xref>). These physiological and external factors result in a loss of elasticity, hyperpigmentation, appearance of spots, and tissue degeneration, among other effects (<xref ref-type="bibr" rid="B13">Cruz et&#xa0;al., 2023</xref>). Furthermore, the skin is vulnerable to various physiological changes, including inflammatory diseases, atopic dermatitis, acne, psoriasis and more serious pathologies such as skin cancer (<xref ref-type="bibr" rid="B17">Farage et&#xa0;al., 2013</xref>; <xref ref-type="bibr" rid="B88">Wong and Chew, 2021</xref>). Consequently, there is a growing demand in the cosmetic industry for compounds with dermocosmetic properties that improve photoprotection, hydration and delay skin aging (<xref ref-type="bibr" rid="B36">Jesumani et&#xa0;al., 2020</xref>).</p>
<p>In this study, was classified several effects, including photoprotection (20.0%), antioxidant activity (22.0%), skin lightening (16.0%), anti-inflammatory (14.0%), protection and repair of the skin barrier (10.0%), moisturizing (6.0%), anti-aging (6.0%), antimicrobial (4.0%), and preservative properties (2.0%), observed in various <italic>Sargassum</italic> species (<xref ref-type="bibr" rid="B20">Fernando et&#xa0;al., 2020a</xref>, <xref ref-type="bibr" rid="B21">Fernando et&#xa0;al., 2020b</xref>, <xref ref-type="bibr" rid="B22">Fernando et&#xa0;al., 2020c</xref>, <xref ref-type="bibr" rid="B18">Fernando et&#xa0;al., 2021a</xref>; <xref ref-type="bibr" rid="B36">Jesumani et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B42">Kim et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B6">Arguelles, 2021</xref>; <xref ref-type="bibr" rid="B26">Gam et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B35">Jang et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B78">Takashi, 2021</xref>; <xref ref-type="bibr" rid="B45">Lee et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B43">Kirindage et&#xa0;al., 2024</xref>) (<xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>). The majority of these studies utilized <italic>in vitro</italic> assays (82.4%), while <italic>in vivo</italic> bioassays were conducted in mouse and zebrafish models (5.9%), clinical trials (8.0%), and <italic>in silico</italic> experiments (2.9%). A schematic representation of the studied dermocosmetic properties and their respective bioassays is presented in <xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>.</p>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>Cosmeceutical properties and associated bioassays for Photoprotective, Skin Whitening, Antioxidant, Anti-inflammatory, and Skin Barrier Repair Activities in <italic>Sargassum</italic>.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="center">Species</th>
<th valign="top" align="center">Cosmeceutical property</th>
<th valign="top" align="center">Bioassays</th>
<th valign="top" align="center">Tested sample</th>
<th valign="top" align="center">Type of bioassay</th>
<th valign="top" align="center">Concentration tested</th>
<th valign="top" align="center">Bioassay statistical analysis*</th>
<th valign="top" align="center">Ref</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">
<italic>S. confusum</italic>
</td>
<td valign="top" align="left">Photoprotective</td>
<td valign="top" align="left">UVB exposure and analysis of intracellular ROS levels in human keratinocytes Antimicrobial HaCaT</td>
<td valign="top" align="left">Fractions</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">25; 50, and 100 &#x3bc;g/mL</td>
<td valign="top" align="left">One-way ANOVA with Duncan&#x2019;s multiple range test</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B20">Fernando et&#xa0;al., 2020a</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. coreanum</italic>
</td>
<td valign="top" align="left">Photoprotective</td>
<td valign="top" align="left">UVB exposure and analysis of intracellular ROS levels in human HaCaT keratinocytes</td>
<td valign="top" align="left">Fractions</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">25; 50; 100, and 200 &#x3bc;g/mL</td>
<td valign="top" align="left">One-way ANOVA with Duncan&#x2019;s multiple range test</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B18">Fernando et&#xa0;al., 2021a</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. cristaefolium</italic>
</td>
<td valign="top" align="left">Photoprotective and skin whitening</td>
<td valign="top" align="left">Cellular viability of B16-F10 melanoma, determination of cellular antioxidant activity after exposure to UVA, determination of Melanin content and measurement of cellular tyrosinase activity and In-Silico Molecular Docking analyzes (YR proteins, PDB ID: 2Y9X and MC1R, PDB ID: 7F41)</td>
<td valign="top" align="left">Extract</td>
<td valign="top" align="left">
<italic>In vitro</italic>
<break/>
<italic>In silico</italic>
</td>
<td valign="top" align="left">10; 50, and 100 &#x3bc;g/mL<break/>NA</td>
<td valign="top" align="left">One-way ANOVA</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B65">Prasedya et&#xa0;al., 2022</xref>)</td>
</tr>
<tr>
<td valign="top" rowspan="2" align="left">
<italic>S. fusiforme</italic>
</td>
<td valign="top" align="left">Skin whitening</td>
<td valign="top" align="left">Melanin content assay; intracellular tyrosinase activity assay; MelanoDerm culture and H&amp;E stain and clinical trial in women</td>
<td valign="top" align="left">Extracellular vesicles</td>
<td valign="top" align="left">
<italic>In vitro</italic>
<break/>
<italic>In vivo</italic>
</td>
<td valign="top" align="left">10; 50, and 250 &#x3bc;g/mL<break/>10; 50, and 250 &#x3bc;g/mL</td>
<td valign="top" align="left">Student&#x2019;s t-test</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B35">Jang et&#xa0;al., 2021</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Antioxidant and skin whitening</td>
<td valign="top" align="left">ORAC activity, tyrosinase inhibition and melanin quantification in a human skin model</td>
<td valign="top" align="left">Fractions</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">5,0; 10, and 20 mg/mL</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B78">Takashi, 2021</xref>)</td>
</tr>
<tr>
<td valign="top" rowspan="2" align="left">
<italic>S. fussum</italic>
</td>
<td valign="top" align="left">Skin barrier repair and anti-inflammatory</td>
<td valign="top" align="left">Anti-inflammatory activity test on HaCaT cells and inflammation caused by particulate matter</td>
<td valign="top" align="left">Fractions</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">12,5; 25, and 50 &#x3bc;g/mL</td>
<td valign="top" align="left">One-way ANOVA</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B86">Wang et&#xa0;al., 2024</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Antioxidant, skin whitening and anti-aging</td>
<td valign="top" align="left">DPPH, ABTS, FRAP, Superoxide Dismutase (SOD) activity, catalase activity, Ascorbate Peroxidase (APX) activity, collagenase, elastase and tyrosinase inhibitory activity</td>
<td valign="top" align="left">Extract</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">10 mg/mL</td>
<td valign="top" align="left">ANOVA with Duncan&#x2019;s multiple test and PCA</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B45">Lee et&#xa0;al., 2022</xref>)</td>
</tr>
<tr>
<td valign="top" rowspan="9" align="left">
<italic>S. horneri</italic>
</td>
<td valign="top" align="left">Skin barrier repair and anti-inflammatory</td>
<td valign="top" align="left">Analysis of cell viability and ROS production, analysis of inflammatory mediators by RT-PCR and quantitative analysis of hyaluronic acid</td>
<td valign="top" align="left">Extract</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">31.3; 61.5, and 125 &#x3bc;g/mL</td>
<td valign="top" align="left">One-way ANOVA with Duncan&#x2019;s multiple range test</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B15">Dias et&#xa0;al., 2021</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Photoprotective</td>
<td valign="top" align="left">UVB exposure and analysis of intracellular ROS levels in human HaCaT keratinocytes</td>
<td valign="top" align="left">Fractions</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">25; 50; 100, and 200 &#x3bc;g/mL</td>
<td valign="top" align="left">One-way ANOVA with Duncan&#x2019;s multiple range test</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B22">Fernando et&#xa0;al., 2020c</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Skin barrier repair and anti-inflammatory</td>
<td valign="top" align="left">UVB exposure and analysis of intracellular ROS levels in human keratinocytes HaCaT and ELISA analysis of hyaluronic acid content</td>
<td valign="top" align="left">Fractions</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">12,5; 25; 50, and 100 &#x3bc;g/mL</td>
<td valign="top" align="left">One-way ANOVA with Duncan&#x2019;s multiple range test</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B19">Fernando et&#xa0;al., 2021b</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Moisturizing and repair of the skin barrier and Photoprotection</td>
<td valign="top" align="left">DPPH, Measurement of type 1 procollagen synthesis in human fibroblast cells and skin barrier testing</td>
<td valign="top" align="left">Fractions</td>
<td valign="top" align="left">
<italic>In vitro</italic>
<break/>Cl&#xed;nico</td>
<td valign="top" align="left">5; 10; 50; 100; 500, and 1000 &#x3bc;g/mL<break/>1% (m/m)</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B39">Kang et&#xa0;al., 2024</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Anti-inflammatory</td>
<td valign="top" align="left">Release of &#x3b2;-hexosaminidase in IgE/BSA-stimulated bone marrow-derived cultured mast cells (BMCMCs); expression levels of cytokines and chemokines</td>
<td valign="top" align="left">Extract and isolated compound</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">SHE: 31.3, 62.5, and 125 &#x3bc;g/mL<break/>MC: 36.84; 73.93, and 147.61 &#x3bc;M</td>
<td valign="top" align="left">One-way ANOVA with Duncan&#x2019;s multiple range test</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B42">Kim et&#xa0;al., 2020</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Anti-inflammatory</td>
<td valign="top" align="left">Properties in RAW 264.7 macrophages induced by LPS</td>
<td valign="top" align="left">Isolated compounds</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">12.5; 25, and 50 &#x3bc;g/mL</td>
<td valign="top" align="left">ANOVA unidirectional with Duncan multiple range test</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B41">Kim et&#xa0;al., 2021</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Photoprotective and antioxidant</td>
<td valign="top" align="left">UVB exposure and analysis of intracellular ROS levels in human HaCaT keratinocytes and HDF Human Dermal Fibroblast cells and in the zebrafish model</td>
<td valign="top" align="left">Isolated compounds</td>
<td valign="top" align="left">
<italic>In vitro</italic>
<break/>
<italic>In vivo</italic>
</td>
<td valign="top" align="left">6.25; 12.5, and 25 &#x3bc;g/mL<break/>6.25; 12.5, and 25 &#x3bc;g/mL</td>
<td valign="top" align="left">One-way ANOVA with Tukey tests</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B85">Wang X. et&#xa0;al., 2021</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Anti-inflammatory</td>
<td valign="top" align="left">Assessment of anti-inflammatory activity in BALB/c mice</td>
<td valign="top" align="left">Extract</td>
<td valign="top" align="left">
<italic>In vivo</italic>
</td>
<td valign="top" align="left">0.1; 1.0; 10; 50, and 100 &#x3bc;g/mL</td>
<td valign="top" align="left">One-way ANOVA with Duncan&#x2019;s multiple range test</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B89">Woo et&#xa0;al., 2023</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Skin whitening</td>
<td valign="top" align="left">Analysis of melin content and Tyrosinase Inhibitory potential in B16F10 murine melanocytes</td>
<td valign="top" align="left">Extract</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">15.6; 31.3; 62.5; 125, and 250 &#x3bc;g/mL</td>
<td valign="top" align="left">One-way ANOVA with Duncan&#x2019;s multiple range test</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B43">Kirindage et&#xa0;al., 2024</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. horridum</italic>
</td>
<td valign="top" align="left">Photoprotective and antioxidant</td>
<td valign="top" align="left">DPPH and anti-elastase activity</td>
<td valign="top" align="left">Extract</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">1 mg/mL</td>
<td valign="top" align="left">ANOVA Kruskal Wallis and Tukey tests</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B44">Landa-Cansigno et&#xa0;al., 2023</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. ilicifolium</italic>
</td>
<td valign="top" align="left">Antioxidant, skin whitening and antimicrobial</td>
<td valign="top" align="left">DPPH, Copper Reducing Antioxidant Capacity Assay (CUPRAC), Tyrosinase Inhibition Assay and Antimicrobial Activity (<italic>Enterobacter aerogenes</italic>, <italic>Pseudomonas aeruginosa</italic>, <italic>Escherichia coli</italic>, <italic>Staphylococcus aureus</italic>, <italic>Staphylococcus epidermidi</italic>s and <italic>Bacillus cereus</italic>)</td>
<td valign="top" align="left">Extract</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">10; 20; 30; 40, and 50 &#x3bc;g/mL</td>
<td valign="top" align="left">Pearson linear correlation</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B6">Arguelles, 2021</xref>)</td>
</tr>
<tr>
<td valign="top" rowspan="2" align="left">
<italic>S. muticum</italic>
</td>
<td valign="top" align="left">Antioxidant</td>
<td valign="top" align="left">DPPH</td>
<td valign="top" align="left">Extract</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">0.1; 0.25, and 0.45 mg/mL</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B28">Grillo et&#xa0;al., 2021</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Antioxidant, photoprotective and antimicrobial</td>
<td valign="top" align="left">DPPH, FRAP, cytotoxicity in HaCaT cells, antimicrobial activity (<italic>Staphylococcus epidermidis</italic>, <italic>Cutibacterium acnes</italic> and <italic>Malassezia furfur</italic>) and antioxidant activity <italic>in vivo</italic> exposed to UVA radiation</td>
<td valign="top" align="left">Extract</td>
<td valign="top" align="left">
<italic>In vitro</italic>
<break/>
<italic>In vivo</italic>
</td>
<td valign="top" align="left">1.0; 1.5; 2.0, and 2.5 mg/mL<break/>1% (m/m)</td>
<td valign="top" align="left">One-way and two-way ANOVA with Dunnett and Tukey multiple comparison tests and Kruskal-Wallis test</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B72">Santos J. M. et&#xa0;al., 2024</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. natans</italic>
</td>
<td valign="top" align="left">Skin barrier repair and anti-inflammatory</td>
<td valign="top" align="left">Anti-inflammatory activity by exposure to particulate matter and analysis of intracellular ROS levels in human HaCaT keratinocytes</td>
<td valign="top" align="left">Fractions</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">12; 25; 50, and 100 &#x3bc;g/mL</td>
<td valign="top" align="left">ANOVA unidirecional com teste de faixa m&#xfa;ltipla de Duncan</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B23">Fernando et&#xa0;al., 2020d</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. polycystum</italic>
</td>
<td valign="top" align="left">Photoprotective and antioxidant</td>
<td valign="top" align="left">ABTS, transmission of erythema pigmentation and assessment of sun protection factor</td>
<td valign="top" align="left">Extract</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">1-1000 &#x3bc;g/mL</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B69">Sami et&#xa0;al., 2021</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. siliquastrum</italic>
</td>
<td valign="top" align="left">Photoprotective</td>
<td valign="top" align="left">UVB exposure and analysis of intracellular ROS levels in human HaCaT keratinocytes</td>
<td valign="top" align="left">Fractions</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">25; 50; 100, and 200 &#x3bc;g/mL</td>
<td valign="top" align="left">Student t-test</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B21">Fernando et&#xa0;al., 2020b</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. siliquosum</italic>
</td>
<td valign="top" align="left">Skin whitening activity</td>
<td valign="top" align="left">DPPH, CUPRAC, Tyrosinase Inhibition Assay and Antimicrobial Activity (<italic>Enterobacter aerogenes</italic>, <italic>Pseudomonas aeruginosa</italic>, <italic>Escherichia coli</italic>, <italic>Staphylococcus aureus</italic>, <italic>Staphylococcus epidermidis</italic> and <italic>Bacillus cereus</italic>)</td>
<td valign="top" align="left">Extract</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">5.0; 10; 15; 20, and 25 &#x3bc;g/mL</td>
<td valign="top" align="left">Pearson linear correlation</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B5">Arguelles et&#xa0;al., 2020</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. stenophyllum</italic>
</td>
<td valign="top" align="left">Antioxidant</td>
<td valign="top" align="left">DPPH, ABTS, FRAP and metal chelation</td>
<td valign="top" align="left">Extrat</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">6.0; 8.0; 10.0, and 12.0 mg/mL</td>
<td valign="top" align="left">PCA</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B2">Amorim et&#xa0;al., 2020</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. thunbergii</italic>
</td>
<td valign="top" align="left">Whitening and anti-aging</td>
<td valign="top" align="left">DPPH, Collagenase tyrosinase inhibitory activity</td>
<td valign="top" align="left">Extract</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">0.5; 0.25; 0.5; 1.0, and 2.0 mg/mL</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B26">Gam et&#xa0;al., 2021</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. vachellianum</italic>
</td>
<td valign="top" align="left">Photoprotective, antibacterial and moisturizing</td>
<td valign="top" align="left">Hydrogen peroxide radical scavenging, hydroxyl radical scavenging, UV absorption potential, anti-tyrosinase, moisture absorption and retention test and antibacterial activity</td>
<td valign="top" align="left">Fractions</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">200, 400, 600, 800, and 1000 &#x3bc;g/mL</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B36">Jesumani et&#xa0;al., 2020</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. vulgare</italic>
</td>
<td valign="top" align="left">Antimicrobial</td>
<td valign="top" align="left">Antimicrobial activity (<italic>S. aureus, Pseudomonas aeruginosa</italic>, <italic>Candida albicans</italic>, <italic>Aspergillus brasiliensis</italic> and <italic>Escherichia coli</italic>)</td>
<td valign="top" align="left">Isolated compounds</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B74">Sayin et&#xa0;al., 2022</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>Sargassum</italic> sp.</td>
<td valign="top" align="left">Antioxidant</td>
<td valign="top" align="left">DPPH, ABST and reducing potential</td>
<td valign="top" align="left">Extract</td>
<td valign="top" align="left">
<italic>In vitro</italic>
</td>
<td valign="top" align="left">0.612&#x2009;&#xb1;&#x2009;0.004 - 7.01&#x2009;&#xb1;&#x2009;0.54 mg/mL</td>
<td valign="top" align="left">ANOVA with Tukey and Games&#x2013;Howell tests</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B49">Lim et&#xa0;al., 2023</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>Sargassum</italic> spp.</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Stability Test</td>
<td valign="top" align="left">Extract</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B1">Al-Momani et&#xa0;al., 2022</xref>)</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>*Most studies on the cosmeceutical properties of <italic>Sargassum</italic> seaweed employ statistical methods such as one-way ANOVA with Duncan&#x2019;s multiple range test, Student&#x2019;s t-test, Pearson&#x2019;s linear correlation and principal component analysis (PCA). These methods are widely used to evaluate significant differences between experimental groups, investigate correlations between different variables and reduce the dimensionality of data, which is essential for understanding and interpreting the results obtained in complex studies such as those carried out with <italic>Sargassum</italic> algae.</p>
</fn>
<fn>
<p>Reactive Oxygen Species (ROS); Superoxide Dismutase (SOD); Ascorbate Peroxidase (APX); 2,2-Diphenyl-1-picrylhydrazyl (DPPH); Ultraviolet B (UVB); Ultraviolet A (UVA); Human Adult Low Calcium High Temperature (keratinocytes) (HaCaT); Oxygen Radical Antioxidant Capacity (ORAC); Copper Reducing Antioxidant Capacity Assay (CUPRAC); Human Dermal Fibroblast cells (HDF); Lipopolysaccharide (LPS); Enzyme-Linked Immunosorbent Assay (ELISA); 2,2&#x2019;-Azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS); Ferric Reducing Ability of Plasma (FRAP); NR, Not reported.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>Schematic representation of the dermocosmetic properties of <italic>Sargassum</italic> genus and their main bioassays. Figures were created using Biorender&#xae; and Canva&#xae;.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-11-1500778-g001.tif"/>
</fig>
<sec id="s3_1_1">
<label>3.1.1</label>
<title>Photoprotective and antioxidant effect</title>
<p>Photoprotection and antioxidant activities are closely linked to the prevention of photoaging, helping to combat the harmful effects of UV radiation on the skin (<xref ref-type="bibr" rid="B69">Sami et&#xa0;al., 2021</xref>). Exposure to UV radiation (UVA and UVB) can lead to the development of degenerative skin diseases, induce inflammatory responses, cause wrinkles formation, skin thickening, sunburn and even melanomas due to increased formation of ROS (<xref ref-type="bibr" rid="B6">Arguelles, 2021</xref>; <xref ref-type="bibr" rid="B18">Fernando et&#xa0;al., 2021a</xref>). These free radicals intensify collagenase activity, suppress collagen synthesis, leading to damage to the extracellular matrix, and consequently resulting in loss of skin elasticity (<xref ref-type="bibr" rid="B39">Kang et&#xa0;al., 2024</xref>). Strategies to mitigate these effects through studying the antioxidant properties and photoprotective agents of <italic>Sargassum</italic> are being explored to combat the effects of photoaging (<xref ref-type="bibr" rid="B20">Fernando et&#xa0;al., 2020a</xref>, <xref ref-type="bibr" rid="B21">Fernando et&#xa0;al., 2020b</xref>, <xref ref-type="bibr" rid="B22">Fernando et&#xa0;al., 2020c</xref>, <xref ref-type="bibr" rid="B18">Fernando et&#xa0;al., 2021a</xref>; <xref ref-type="bibr" rid="B36">Jesumani et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B69">Sami et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B85">Wang L. et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B72">Santos J. M. et&#xa0;al., 2024</xref>).</p>
<p>The ethanolic extract of <italic>S. cristaefolium</italic> led to a decrease in the production of intracellular free radicals in B16-F10 melanoma cells exposed to UVA radiation in a concentration-dependent manner, suggesting its potential as a UV protection agent for the skin (<xref ref-type="bibr" rid="B65">Prasedya et&#xa0;al., 2022</xref>). The ethanolic extract of <italic>S. polycystum</italic> has shown the capacity to absorb UV rays, thereby reducing exposure that could cause erythema and pigmentation in the skin. The antioxidant action, evaluated through the assay with 2,2&#x2032;-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) reagent, indicated that the extract presented an IC<sub>50</sub> of 79.29 &#x3bc;g/mL. Regarding the sun protection factor (SPF), the species provided a minimum protection of 2.41 &#xb1; 0.22% (<xref ref-type="bibr" rid="B69">Sami et&#xa0;al., 2021</xref>).</p>
<p>Additionally, extracts prepared with eutectic solvents from <italic>S. muticum</italic> exhibited antioxidant effects in both the 1,1-diphenyl-2-picrylhydrazyl (DPPH) and ferric reducing antioxidant power (FRAP) assays, as well as in the HaCaT model (<xref ref-type="bibr" rid="B72">Santos J. M. et&#xa0;al., 2024</xref>). In the DPPH assay, extracts prepared with L-lactic acid (7:1) showed a significant reduction in radicals, exceeding 60% efficiency. This activity was attributed to the presence of phenolic compounds (1314.3 - 129.8 mg gallic acid equivalent (GAE)/L), including phlorotannins (<xref ref-type="bibr" rid="B65">Prasedya et&#xa0;al., 2022</xref>). In a clinical trial involving topical application of a cosmetic formulation containing 1% (m/m) of this extract, greater efficacy was observed in preventing &#x3b2;-carotene discoloration after UVA exposure compared to negative controls. It&#x2019;s worth noting that carotene has chromophores that lose their capacity when oxidized, and this discoloration can be measured through colorimetry (<xref ref-type="bibr" rid="B84">Wang et&#xa0;al., 2022</xref>).</p>
<p>Fractions rich in polysaccharides and polyphenols obtained from <italic>S. vachellianum</italic> have been investigated for their free radical scavenging action and UV absorption potential (<xref ref-type="bibr" rid="B36">Jesumani et&#xa0;al., 2020</xref>). The hydroxyl radical scavenging assay (<sup>-</sup>OH) demonstrated that the polyphenol-rich fraction showed slightly more effective activity than the polysaccharide fraction, with IC<sub>50</sub> values &#x200b;&#x200b;of 1.31 and 0.98 mg/mL, respectively. This trend was also observed in the hydrogen peroxide elimination assay (IC<sub>50</sub> 1.12 and 0.8 mg/mL). The fraction rich in phenolic compounds effectively absorbed UVB and UVA rays, indicating photoprotective potential for dermocosmetic application.</p>
<p>The literature describes the antioxidant and photoprotective mechanisms of phenolic compounds from brown algae (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>). UVB radiation typically causes oxidative stress, including ROS production, lipid peroxidation, and DNA damage. However, phenolic compounds can boost antioxidant enzymes like catalase (CAT), heme-oxygenase 1 (HO-1) and superoxide dismutase (SOD) under photo-oxidative stress. These phenolic compounds stabilize free radicals by donating electrons, forming intermediate phenoxyl radicals (PhO&#x2022;), which are then stabilized through resonance or hydrogen bonding, or they dimerize to form new C-O or C-C linked compounds (<xref ref-type="bibr" rid="B64">Phang et&#xa0;al., 2023</xref>).</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Proposed mechanisms for antioxidant and anti-aging activities of compounds from <italic>Sargassum</italic> species. Ultraviolet (UV) radiation generates reactive oxygen species (ROS) upon interaction with water in irradiated skin tissues, leading to lipid peroxidation and protein and DNA modification. On the one hand, pretreatment of <italic>Sargassum</italic> extracts activates the expression of antioxidant enzymes such as catalase (CAT), heme-oxygenase 1 (HO-1) and superoxide dismutase (SOD) (green arrow), which protect cells by neutralizing free radicals and preventing oxidative damage (pink arrow). Meanwhile, compounds from <italic>Sargassum</italic>, such as phlorotannins, can directly stabilize these effects through electron delocalization via resonance, thereby mitigating oxidative damage (blue arrows).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-11-1500778-g002.tif"/>
</fig>
<p>The photoprotective and antioxidant effect of polysaccharides obtained from <italic>S. horneri</italic>, <italic>S. confusum</italic>, <italic>S. coreanum</italic> and <italic>S. siliquastrum</italic>, on human HaCaT keratinocytes were evaluated (<xref ref-type="bibr" rid="B20">Fernando et&#xa0;al., 2020a</xref>, <xref ref-type="bibr" rid="B21">Fernando et&#xa0;al., 2020b</xref>, <xref ref-type="bibr" rid="B22">Fernando et&#xa0;al., 2020c</xref>, <xref ref-type="bibr" rid="B18">Fernando et&#xa0;al., 2021a</xref>). The low molecular weight fucoidan (1) (~20 kDa) from <italic>S. confusum</italic> led to a reduction in intracellular ROS levels (60.83% at a concentration of 100 &#x3bc;g/mL) and suppressed the formation of apoptotic bodies induced by UVB (<xref ref-type="bibr" rid="B20">Fernando et&#xa0;al., 2020a</xref>). The polysaccharide with a molecular weight in the range of ~50 kDa from the macroalgae <italic>S. coreanum</italic> also reduced ROS levels, showing greater recovery at a concentration of 100 &#x3bc;g/mL (<xref ref-type="bibr" rid="B18">Fernando et&#xa0;al., 2021a</xref>). For the algae <italic>S. horneri</italic> and <italic>S. siliquastrum</italic> the best photoprotective effects were obtained for concentrations of 25-100 &#x3bc;g/mL (<xref ref-type="bibr" rid="B21">Fernando et&#xa0;al., 2020b</xref>, <xref ref-type="bibr" rid="B22">Fernando et&#xa0;al., 2020c</xref>).</p>
<p>The antioxidant and photoprotective effects of <italic>S. horneri</italic> were also investigated by Kang et&#xa0;al. (2023). Fucoidan extract (SHFE) exhibited antioxidant properties using DPPH assay (IC<sub>50</sub>, 4.89 &#x3bc;g/mL). Furthermore, treatment of UVB-induced fibroblasts with the polysaccharide significantly increased procollagen synthesis compared to the positive control and inhibited the expression of metalloproteinase-type collagenases (MMP-1 and MMP-3). A clinical study of SHFE lotion showed that it improved skin barrier effects on forearms and decreased transepidermal water loss (TEWL) values after three weeks of use, compared to a placebo (<xref ref-type="bibr" rid="B39">Kang et&#xa0;al., 2024</xref>). Moreover, the compound (-)-loliode (3), isolated from hydromethanolic extract of <italic>S. horneri</italic>, prevented oxidative damage to HaCaT models and Human Dermal Fibroblast (HDF) cells, with the greatest effect observed at a concentration of 25 &#x3bc;g/mL (<xref ref-type="bibr" rid="B85">Wang L. et&#xa0;al., 2021</xref>). This compound also reduced nitric oxide (NO) levels and suppressed lipid peroxidation in <italic>in vivo</italic> zebrafish model.</p>
</sec>
<sec id="s3_1_2">
<label>3.1.2</label>
<title>Skin whitening effects and anti-blemish action on the skin</title>
<p>The skin lightening effect refers to the process of reducing or eliminating hyperpigmentation, dark spots, freckles, melasma, or other skin discolorations using cosmetic products (<xref ref-type="bibr" rid="B29">Guerrero, 2012</xref>; <xref ref-type="bibr" rid="B92">Zhao et&#xa0;al., 2022</xref>). Several natural products have been incorporated into cosmetics to inhibit the production of melanin, pigment responsible for skin color and UV protection. Pointing out that this inhibition targets tyrosinase a crucial protein in the synthesis of melanin through the hydroxylation of L-tyrosine (<xref ref-type="bibr" rid="B56">Mohiuddin, 2019</xref>; <xref ref-type="bibr" rid="B92">Zhao et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B43">Kirindage et&#xa0;al., 2024</xref>). The evaluation of the skin whitening properties of extracts and fractions obtained from the genus <italic>Sargassum</italic> has been conducted using proteins such as tyrosine to inhibit the formation of melanin.</p>
<p>
<xref ref-type="bibr" rid="B65">Prasedya et&#xa0;al. (2022)</xref> showed the melanin inhibition activity of <italic>S. cristaefolium</italic> ethanolic extract, suggesting its potential for skin whitening. The study revealed that the extract can reduce melanin production and tyrosinase activity, as well as decrease ROS levels in cells irradiated with UVA. The diterpene compound kaurenoic acid (9) present in the extract is pointed out as a possible contributor to melanin inhibition activity. The potential of extracts of <italic>S. fusiforme</italic> as skin lightening agents by tyrosinase inhibition assays was also studied (<xref ref-type="bibr" rid="B45">Lee et&#xa0;al., 2022</xref>). The main results indicated that the fresh aqueous extract showed the highest inhibition of tyrosinase (28.2%), followed by methanol (23.3%) and ethanol (14.9%) extracts. For <italic>S. fusiforme</italic> seaweed treated with hot water before extraction, the methanol extract showed the highest inhibitory activity (30.5%), followed by ethanol (25.1%) and water (22.9%) extracts. Notably, the pre-treated methanol and ethanol extracts of <italic>S. fusiforme</italic> exhibited inhibitory activities of tyrosinase 1.3 times and 1.7 times higher, respectively, compared to fresh extracts.</p>
<p>
<xref ref-type="bibr" rid="B35">Jang et&#xa0;al. (2021)</xref> developed a method to isolate extracellular vesicles from <italic>S. fusiforme</italic>. These vesicles showed potential inhibiting melanin production in human melanoma cells (MNT-1), at a concentration of 250 mg/mL downregulated the expression of tyrosinase-1 (TRP-1) and microphthalmia-associated transcription factor (MITF). In the artificial skin model, <italic>Sargassum</italic> was able to reduce pigmented cells at a concentration of 50 &#x3bc;g/mL. In the artificial skin model, <italic>Sargassum</italic> was able to reduce pigmented cells at a concentration of 50 &#x3bc;g/mL.</p>
<p>The methanolic fraction obtained from the aqueous residue of the edible algae of <italic>S. fusiforme</italic> was tested for its anti-tyrosinase action and melanin reduction in a three-dimensional model of human skin (<xref ref-type="bibr" rid="B78">Takashi, 2021</xref>). The results suggest that the fraction prevented melanin pigmentation at all concentrations tested, with maximum protection of 67 &#xb1; 4% at a concentration of 20 mg/mL. Furthermore, the fraction presented an IC<sub>50</sub> of 3.1 &#x3bc;g/mL of tyrosinase inhibition, demonstrating higher activity than the aqueous extract (IC<sub>50</sub> 51 &#x3bc;g/mL).</p>
<p>
<xref ref-type="bibr" rid="B43">Kirindage et&#xa0;al. (2024)</xref> investigated the effect of <italic>S. horneri</italic> ethanolic extract on melanogenesis in B16F10 murine melanocytes stimulated with &#x3b1;-melanocyte-stimulating hormone (&#x3b1;-MSH). The results demonstrated that the extract significantly reduced melanin content and cellular tyrosinase activity in these melanocytes. Additionally, the sample treatment resulted in a significant decrease in the expression levels of MITF, tyrosinase, TRP-related protein-1 and tyrosinase-related protein-2 (TRP-2) proteins in B16F10 melanocytes stimulated with &#x3b1;-MSH. The hydromethanolic extract of <italic>S. ilicifolium</italic> also inhibited tyrosinase production, with an inhibition of 89.78% at a concentration of 125 &#x3bc;g/mL (<xref ref-type="bibr" rid="B6">Arguelles, 2021</xref>).</p>
<p>Efforts have been dedicated to establishing optimal extraction&#xa0;conditions aimed at producing bioactive compounds with antioxidant activity, as well as skin lightening and anti-wrinkle effects, using green extraction methodologies in <italic>Sargassum thunbergii</italic> (<xref ref-type="bibr" rid="B26">Gam et&#xa0;al., 2021</xref>). The <italic>S. thunbergii</italic> extract demonstrated significant inhibitory effects on the mRNA expression of proteins related to TRP-1, MMP-1 and MMP-9, the main genes involved in melanin synthesis and collagen hydrolysis. The tyrosinase inhibitory activity of <italic>S. thunbergi</italic>i extracts was evaluated under 17 ultrasound-assisted extraction (EAU) conditions. The maximum activity value was 92.6%, occurring in 12.0 minutes, 79.6&#xb0;C and 50.0% ethanol concentration, while the minimum, 55.3%, was observed in 12.0 minutes, 51.0&#xb0;C and 0.0% ethanol concentration.</p>
</sec>
<sec id="s3_1_3">
<label>3.1.3</label>
<title>Repair of the skin barrier and anti-inflammatory action</title>
<p>The skin is susceptible to pathophysiological changes induced by intrinsic and extrinsic factors that can compromise cell regeneration and trigger pro-inflammatory processes (<xref ref-type="bibr" rid="B50">Maranduca et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B67">Russell-Goldman and Murphy, 2020</xref>). Exposure to irritating agents such as UV radiation, free radicals and pollution, as well as endogenous factors such as aging, hormonal imbalances and stress, can decrease epidermal function, inhibiting cell regeneration (<xref ref-type="bibr" rid="B14">Delavary et&#xa0;al., 2011</xref>). Bioproducts that promote the repair of the skin barrier and that have anti-inflammatory effects can aid in healing and managing dermopathies such as atopic dermatitis. This is of great interest to the cosmetic industry, sparking interest in research in this area (<xref ref-type="bibr" rid="B15">Dias et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B19">Fernando et&#xa0;al., 2021b</xref>; <xref ref-type="bibr" rid="B33">Ho et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B89">Woo et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B86">Wang et&#xa0;al., 2024</xref>).</p>
<p>
<xref ref-type="bibr" rid="B86">Wang et&#xa0;al. (2024a)</xref> extracted a fucoidan from <italic>S. fusiforme</italic> and evaluated its effects on skin damage in HaCaT cells and HDF cells stimulated with particulate matter. The polysaccharide led to a decrease in pro-inflammatory cytokines (Tumor Necrosis Factor Alpha - TNF-&#x3b1;, Interleukin-1 - IL-1 and Interleukin-6 - IL-6) in addition to reducing the production of intracellular free radicals, with the most active concentration being 50 &#x3bc;g/mL (<xref ref-type="bibr" rid="B86">Wang et&#xa0;al., 2024</xref>). It is noteworthy that excessive secretion of IL-6 can stimulate the expression of MMPs, leading to collagen degradation. Similar effects were observed for the ethanolic extract of <italic>S. horneri</italic> (<xref ref-type="bibr" rid="B15">Dias et&#xa0;al., 2021</xref>). The extract upregulated anti-inflammatory cytokines (Interleukin-4 - IL-4) and suppressed pro-inflammatory immune regulators (IL-1&#x3b2;, IL-6, Interleukin-8 - IL-8, TNF-&#x3b1;, Thymic Stromal Lymphopoietin - TSLP, Thymus and activation-regulated chemokine - TARC and Regulated upon Activation, Normal T Cell Expressed - RANTES), in addition to suppressing inflammatory cytokines that act directly on the skin such as Interleukin-25 (IL-25) and Interleukin-33 (IL-33).</p>
<p>The skin barrier repair effect of the fucoidan-rich extract of <italic>S. horneri</italic> was evaluated in a clinical study in healthy women (<xref ref-type="bibr" rid="B39">Kang et&#xa0;al., 2024</xref>). After three weeks of using a formulation containing 1% (m/m) of macroalgae extract, there was a reduction in transepidermal water loss compared to placebo. Other studies focused on evaluating the UVB protective effects of fucoidans derived from <italic>S. confusum</italic> on human keratinocytes (<xref ref-type="bibr" rid="B20">Fernando et&#xa0;al., 2020a</xref>). The SCFC4 fraction, with a lower molecular weight, demonstrated the best protective effects, reducing intracellular ROS levels and improving cell viability after exposure to UVB (97.24% at a concentration of 100 &#x3bc;g/mL). This fraction also reduced the formation of apoptotic bodies and DNA damage induced by UVB, while repressing upstream mediators of UVB-induced inflammatory responses, which could impair the hydration of the stratum corneum.</p>
<p>On the other hand, <xref ref-type="bibr" rid="B19">Fernando et&#xa0;al. (2021b)</xref>, evaluated the effectiveness of fucoidan fractions from an enzymatic extract of <italic>S. horneri</italic> in ameliorating inflammatory responses induced by fine dust in HaCaT keratinocytes and in recovering skin barrier dysfunction. Treatment with polysaccharide fractions dose-dependently reduced intracellular ROS levels, while increasing cell viability. The fucoidan-rich fraction (SHC4-6) reduced inflammatory cytokines, including TNF-&#x3b1;, IL-1&#x3b2;, Interleukin-5 (IL-5), IL-6, IL-8, Interleukin-13 (IL-13), interferon-&#x3b3; (INF-&#x3b3;). The findings suggest that the SHC4-6 fraction may be a promising candidate for the development of cosmetic products aimed at combating particulate matter-induced skin inflammation.</p>
<p>Additionally, the ethanolic extract of <italic>S. horneri</italic> and isolated compound mojabancromannol (2) were evaluated for their anti-inflammatory and anti-allergic properties through the &#x3b2;-hexosaminidase release assay and levels of cytokines and chemokines (<xref ref-type="bibr" rid="B42">Kim et&#xa0;al., 2020</xref>). The isolated compound showed a higher inhibitory effect on &#x3b2;-hexosaminidase release than the extract, with IC<sub>50</sub> 38.54 &#xb1; 0.34 &#x3bc;M and 210.12 &#xb1; 0.11 mg/mL, respectively. Furthermore, majochromanol suppressed the expression of cytokines related to allergic processes IL-4, IL-6, IL-13, IFN-&#x3b3;. Norisoprenoids isolated from this same species ((-)-loliolide (3), 3-hydroxy-5,6-epoxy-&#x3b2;-ionone (4) and apo-9&#x2032;-fucoxanthinone (5)) showed potential anti-inflammatory properties in RAW 264.7 macrophages induced by lipopolysaccharide (LPS), in a dose-dependent response, with the most active concentration of 50 &#x3bc;g/mL for both metabolites (<xref ref-type="bibr" rid="B41">Kim et&#xa0;al., 2021</xref>).</p>
<p>Aqueous extracts of <italic>S. horneri</italic> called SHHWE were tested for their action on Atopic Dermatitis (AD) induced by the application of 2,4-dinitrochlorobenzene in BALB/c mice (<xref ref-type="bibr" rid="B89">Woo et&#xa0;al., 2023</xref>). The extract showed a significant reduction in splenocyte proliferation in BALB/c mice, decreasing by approximately 83%. Furthermore, there was a decrease in IL-4 and IL-5 levels by about 35% and 42%, respectively, and concentrations of 50 and 100 &#x3bc;g/mL of SHHWE increased the survival rate of splenocytes from normal mice by up to 123.5% and 129%, respectively, compared to the control. These results suggest that SHHWE may be effective in the treatment of AD, by regulating the inflammatory response and cytokine levels.</p>
</sec>
<sec id="s3_1_4">
<label>3.1.4</label>
<title>Antimicrobial effect</title>
<p>
<xref ref-type="bibr" rid="B36">Jesumani et&#xa0;al. (2020)</xref> investigated several activities for two extracts from the seaweed <italic>S. vachellianum</italic>: one rich in fucoidan polysaccharides (SPS) and another rich in polyphenols (SPP), including moisture preservation activities and antibacterial activity. Moisture absorption and retention efficiency test results demonstrated that SPS had a moisture absorption rate of 50.5% after 72 hours at 80% relative humidity, while SPP recorded an absorption rate of 40%. After 72 hours. Regarding antibacterial activity, only SPP showed maximum inhibition against <italic>Staphylococcus aureus</italic> and <italic>Escherichia coli</italic> with 12.3 and 7.2 mm inhibition zone, respectively. These results are useful for the formulation of cosmetic products with antibacterial potential and indicate that the mixture of SPP and SPS may be promising for protecting the skin.</p>
<p>The alginate-type polysaccharide extracted from the species <italic>S. vulgare</italic> was tested for its preservative and antimicrobial action against the microorganisms <italic>Pseudomonas aeruginosa</italic>, <italic>S. aureus</italic>, <italic>Candida albicans</italic>, <italic>Escherichia coli</italic> and <italic>Aspergillus brasiliensis</italic> (<xref ref-type="bibr" rid="B74">Sayin et&#xa0;al., 2022</xref>). The limit value for the number of microorganisms obtained for the extracted alginate was less than 10 CFU/g, ten times below the limit established for cosmetic products. The results showed that the compound from <italic>S. vulgare</italic> is more effective against microorganisms in less time than a commercial herbal preservative (herbal 705), achieving the desired reduction in microorganisms by the 7th day, suggesting its applicability in cosmetics.</p>
<p>Furthermore, the antimicrobial potential of the hydromethanolic extract of <italic>S. ilicifolium</italic> against skin pathogenic bacteria, such as methicillin-resistant <italic>S. aureus</italic>, <italic>S. aureus</italic> and <italic>S.epidermidis</italic>, was investigated to explore its application as a cosmetic additive (<xref ref-type="bibr" rid="B6">Arguelles, 2021</xref>). The minimum inhibitory concentration results were 125 &#x3bc;g/mL, 125 &#x3bc;g/mL, and 250 &#x3bc;g/mL, respectively. <xref ref-type="bibr" rid="B72">Santos et&#xa0;al. (2024)</xref>, obtained extracts enriched with antioxidants from seaweeds found on the Portuguese coast, including <italic>S. muticum</italic>, using natural eutectic solvents and evaluated the antimicrobial activity of the extracts on three microorganisms from the skin microbiota, the bacteria <italic>S. epidermidis</italic> and <italic>Cutibacterium acnes</italic> and the fungus <italic>Malassezia furfur</italic> (<xref ref-type="bibr" rid="B72">Santos J. M. et&#xa0;al., 2024</xref>). Some extracts led to significant inhibitions of up to 66% in the growth of <italic>S. epidermidis</italic>. However, no samples had an effect on the fungus <italic>M. furfur</italic>, a fungus naturally found on the skin, showing the ability of these extracts to maintain the balance of the skin&#x2019;s microbiota.</p>
</sec>
</sec>
<sec id="s3_2">
<label>3.2</label>
<title>Chemical methods and processes for obtaining compounds from <italic>Sargassum</italic>
</title>
<p>Data regarding drying procedures, pre-treatment, type of extraction, and metabolite identification methods from the 30 articles reviewed were collected to highlight the most current approaches for extracting dermoactive bioproducts (<xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref>). The <xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3</bold>
</xref> illustrates the main approaches used to obtain extracts, fractions, and isolated compounds with dermocosmetic properties from <italic>Sargassum.</italic>
</p>
<table-wrap id="T2" position="float">
<label>Table&#xa0;2</label>
<caption>
<p>Methods for extraction, identification and purification of natural products with dermocosmetic properties from the <italic>Sargassum</italic> genus.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="center">Species</th>
<th valign="top" align="center">Source</th>
<th valign="top" align="center">Drying method</th>
<th valign="top" align="center">Pre-processing</th>
<th valign="top" align="center">Extraction solvent</th>
<th valign="top" align="center">Total extraction time</th>
<th valign="top" align="center">Extraction temperature</th>
<th valign="top" align="center">Extraction method</th>
<th valign="top" align="center">Yield (%)</th>
<th valign="top" align="center">Class metabolites</th>
<th valign="top" align="center">Identified metabolites</th>
<th valign="top" align="center">Purification method</th>
<th valign="top" align="center">Identification/quantification method</th>
<th valign="top" align="center">Ref</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">
<italic>S. confusum</italic>
</td>
<td valign="top" align="left">C</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Depigmentation (chloroform:MeOH; 1:1; w/v) and pretreatment with EtOH:formaldehyde (9:1, v/v)</td>
<td valign="top" align="left">Acidified aqueous solution (pH 4.5) and cellulase enzymes (Celluclast)</td>
<td valign="top" align="left">23Hrs</td>
<td valign="top" align="left">40&#xb0;C and 50&#xb0;C</td>
<td valign="top" align="left">Enzyme-assisted extraction (EAE)</td>
<td valign="top" align="left">27.13 &#xb1; 2.19%</td>
<td valign="top" align="left">Polysaccharide</td>
<td valign="top" align="left">Fucoidan</td>
<td valign="top" align="left">Precipitation gradient</td>
<td valign="top" align="left">
<sup>1</sup>H NMR, FTIR and HPLC-PAD</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B20">Fernando et&#xa0;al., 2020a</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. coreanum</italic>
</td>
<td valign="top" align="left">C</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Depigmentation (chloroform:MeOH; 1:1; w/v) and pretreatment with EtOH:formaldehyde (9:1, v/v)</td>
<td valign="top" align="left">Acidified aqueous solution (pH 4.5) and cellulase enzymes (Celluclast)</td>
<td valign="top" align="left">16Hrs</td>
<td valign="top" align="left">40&#xb0;C and 50&#xb0;C</td>
<td valign="top" align="left">EAE</td>
<td valign="top" align="left">27.14 &#xb1; 0.43%</td>
<td valign="top" align="left">Polysaccharide</td>
<td valign="top" align="left">Fucoidan</td>
<td valign="top" align="left">Precipitation gradient</td>
<td valign="top" align="left">
<sup>1</sup>H NMR, FTIR and HPLC-PAD</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B18">Fernando et&#xa0;al., 2021a</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. cristaefolium</italic>
</td>
<td valign="top" align="left">N</td>
<td valign="top" align="left">Air drying (24&#xb0; C)</td>
<td valign="top" align="left">EtOH: H<sub>2</sub>O (7:3, v/v) with 1% fungicide per 56Hrs and kiln drying</td>
<td valign="top" align="left">EtOH: H<sub>2</sub>O (9,6:0,4, v/v)</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Room temperature</td>
<td valign="top" align="left">Conventional extraction (CE)</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Diterpenoid</td>
<td valign="top" align="left">Kaurenoic acid</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">LC-ESI-MS/MS</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B65">Prasedya et&#xa0;al., 2022</xref>)</td>
</tr>
<tr>
<td valign="top" rowspan="2" align="left">
<italic>S. fusiforme</italic>
</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">Phosphate buffered saline solution (PBS)</td>
<td valign="top" align="left">8 Hrs</td>
<td valign="top" align="left">4&#xb0;C</td>
<td valign="top" align="left">Extracellular vesicles were purified using ultracentrifugation</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">NI</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B35">Jang et&#xa0;al., 2021</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">N</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">H<sub>2</sub>O</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">&gt; 100&#xb0;C</td>
<td valign="top" align="left">CE</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Phenolic Compounds</td>
<td valign="top" align="left">NI</td>
<td valign="top" align="left">Column chromatography with stationary polystyrene/divinylbenzene phase</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B78">Takashi, 2021</xref>)</td>
</tr>
<tr>
<td valign="top" rowspan="2" align="left">
<italic>S. fussum</italic>
</td>
<td valign="top" align="left">N</td>
<td valign="top" align="left">lyophilization</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">Acidified aqueous solution (pH 4.5) and cellulase enzymes (Celluclast)</td>
<td valign="top" align="left">24Hrs</td>
<td valign="top" align="left">50&#xb0;C</td>
<td valign="top" align="left">EAE (Celluclast)</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Polysaccharide</td>
<td valign="top" align="left">Fucoidan</td>
<td valign="top" align="left">High performance ion exchange chromatography with pulsed amperometric detection ((HPAEC-PAD)</td>
<td valign="top" align="left">HPLC-UV<break/>-VIS</td>
<td valign="top" align="left">
</td>
</tr>
<tr>
<td valign="top" align="left">N</td>
<td valign="top" align="left">Oven Drying<break/> (65&#xb0;C, 48Hrs)</td>
<td valign="top" align="left">Biomass cooked in H<sub>2</sub>O 95&#xb0;C steam for 10 min</td>
<td valign="top" align="left">EtOH:H2O (9.5:0.5, v/v) (Ethanolic extract - EE), MeOH:H<sub>2</sub>O (9.5:5, v/v) (Methanolic extract - ME) and H<sub>2</sub>O (aqueous extract -&#xa0;AE)</td>
<td valign="top" align="left">1H (MeOH) e 3H (H<sub>2</sub>O)</td>
<td valign="top" align="left">24-26&#xb0;C (ME and EE) and 80&#xb0;C (AQ)</td>
<td valign="top" align="left">CE</td>
<td valign="top" align="left">ME: 2.9 &#xb1; 0.1 EE: 7.8 &#xb1; 0.2&#xa0;AE: 19.0 &#xb1; 0.9</td>
<td valign="top" align="left">Phenolic compounds</td>
<td valign="top" align="left">4-hydroxy-benzoic acid, naringenin and naringin</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">Folin&#x2013;Denis e LC-ESI-MS/MS</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B45">H. H. Lee et&#xa0;al., 2022</xref>)</td>
</tr>
<tr>
<td valign="top" rowspan="9" align="left">
<italic>S. horneri</italic>
</td>
<td valign="top" align="left">N</td>
<td valign="top" align="left">Air drying</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">EtOH: H<sub>2</sub>O (7:3, v/v)</td>
<td valign="top" align="left">12Hrs</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">CE</td>
<td valign="top" align="left">7.23 &#xb1; 0.37%</td>
<td valign="top" align="left">Phenolic compounds</td>
<td valign="top" align="left">NI</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">Folin-Ciocalteu</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B15">Dias et&#xa0;al., 2021</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">C</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Depigmentation (chloroform:MeOH; 1:1; w/v) and pretreatment with EtOH:formaldehyde (9:1, v/v)</td>
<td valign="top" align="left">Acidified aqueous solution (pH 4.5) and cellulase enzymes (Celluclast)</td>
<td valign="top" align="left">12Hrs</td>
<td valign="top" align="left">40&#xb0;C and 50&#xb0;C</td>
<td valign="top" align="left">EAE (Celluclast)</td>
<td valign="top" align="left">23.18 &#xb1; 0.18%.</td>
<td valign="top" align="left">Polysaccharide</td>
<td valign="top" align="left">Fucoidan</td>
<td valign="top" align="left">Precipitation gradient</td>
<td valign="top" align="left">
<sup>1</sup>H NMR, FTIR and HPLC-PAD</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B22">Fernando et&#xa0;al., 2020c</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">A</td>
<td valign="top" align="left">Lyophilization</td>
<td valign="top" align="left">Depigmentation (EtOH 95%) and pre-treatment with EtOH:formaldehyde (9:1, v/v)</td>
<td valign="top" align="left">Acidified aqueous solution (pH 4.5) and cellulase enzymes (Celluclast)</td>
<td valign="top" align="left">19Hrs</td>
<td valign="top" align="left">50&#xb0;C</td>
<td valign="top" align="left">EAE (Celluclast)</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Polysaccharide</td>
<td valign="top" align="left">Fucoidan</td>
<td valign="top" align="left">Precipitation gradient</td>
<td valign="top" align="left">
<sup>1</sup>H NMR, FTIR and HPLC-PAD</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B19">Fernando et&#xa0;al., 2021b</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">N</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Depigmentation (EtOH 80%) and EtOH pretreatment</td>
<td valign="top" align="left">Acidified aqueous solution (pH 4.5) and cellulase enzymes (Celluclast)</td>
<td valign="top" align="left">9Hrs</td>
<td valign="top" align="left">40&#xb0;C</td>
<td valign="top" align="left">EAE (Celluclast)</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Polysaccharide</td>
<td valign="top" align="left">Fucoidan</td>
<td valign="top" align="left">Acid hydrolysis</td>
<td valign="top" align="left">Phenol-sulfuric acid method, BaCl<sub>2</sub> method (sulfate quantification) and HPLC-UV-VIS</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B39">Kang et&#xa0;al., 2024</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">N</td>
<td valign="top" align="left">Oven Drying (45&#x2013;55&#xb0;C)</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">EtOH: H<sub>2</sub>O (7:3, v/v)</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">70&#xb0;C</td>
<td valign="top" align="left">CE</td>
<td valign="top" align="left">12.20%</td>
<td valign="top" align="left">Chromene (terpenoid)</td>
<td valign="top" align="left">Mojabanchromanol (MC)</td>
<td valign="top" align="left">ODS open column chromatography by EtOH/ethyl acetate gradient elution; preparative HPLC with C18 semi-preparative columns (Cosmosil, 10 &#x3bc;m, 10 250&#xa0;mm)</td>
<td valign="top" align="left">NMR (<sup>1</sup>H and <sup>13</sup>C) and HPLC-UV-VIS</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B42">Kim et&#xa0;al., 2020</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">A</td>
<td valign="top" align="left">lyophilization</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">MeOH: H<sub>2</sub>O (8:2 v/v)</td>
<td valign="top" align="left"/>
<td valign="top" align="left">37&#xb0;C</td>
<td valign="top" align="left">CE</td>
<td valign="top" align="left">12.20%</td>
<td valign="top" align="left">Norisoprenoids</td>
<td valign="top" align="left">(-)-loliolide, 3-hydroxy-5,6-epoxy-&#x3b2;-ionone, and apo-9&#x2032;-fucoxanthinone</td>
<td valign="top" align="left">HPCPC, high performance centrifugal partition chromatography, HPLC</td>
<td valign="top" align="left">NMR (<sup>1</sup>H, <sup>13</sup>C, DEPT, COSY and HMBC) and HPLC-UV-VIS</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B41">Kim et&#xa0;al., 2021</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">N</td>
<td valign="top" align="left">lyophilization</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">MeOH: H<sub>2</sub>O (8:2 v/v)</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">CE</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Norisoprenoids</td>
<td valign="top" align="left">(-)-loliode</td>
<td valign="top" align="left">HPCPC -solvent system composed of n-hexane/ethyl-acetate/memetal/distilled H2O (5:5:5:5, v/v)</td>
<td valign="top" align="left">HPLC-UV-Vis and <sup>1</sup>H NMR</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B85">Wang X. et&#xa0;al., 2021</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">N</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">H<sub>2</sub>O</td>
<td valign="top" align="left">4Hrs</td>
<td valign="top" align="left">90-95&#xb0;C</td>
<td valign="top" align="left">CE</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">NI</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B89">Woo et&#xa0;al., 2023</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">N</td>
<td valign="top" align="left">Air drying</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">EtOH: H<sub>2</sub>O (1:1, v/v) (EAU e EC) and EtOH: H<sub>2</sub>O (7:3, v/v) (EC)</td>
<td valign="top" align="left">5Hrs (EAU) e 12&#xa0;h (EC)</td>
<td valign="top" align="left">4&#xb0;C</td>
<td valign="top" align="left">Ultrasound Assisted Extraction (UAE) e CE</td>
<td valign="top" align="left">EC (7:3): 9.98 &#xb1; 0.93%; EC (1:1): 7.28 &#xb1; 1.26%, and UAE: 28.70 &#xb1; 3.21%</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">NI</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B43">Kirindage et&#xa0;al., 2024</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. horridum</italic>
</td>
<td valign="top" align="left">N</td>
<td valign="top" align="left">Oven drying (45&#xb0; C, 48Hrs)</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">EtOH: H<sub>2</sub>O (1:1, v/v) (UAE), acetone: H<sub>2</sub>O (7:3, v/v) (EC) and EtOH: H<sub>2</sub>O (8:2, v/v) (saponin-rich extract)</td>
<td valign="top" align="left">30 min (UAE); 2H (EC - 2 extractions) and 90&#xa0;min (Extract rich in saponins - 2 extractions)</td>
<td valign="top" align="left">40&#xb0;C (UAE and CE) and 55&#xb0;C (Extract rich in saponins)</td>
<td valign="top" align="left">CE e UAE</td>
<td valign="top" align="left">UAE: 2.30 &#xb1; 1.06%; EC (saponins): 1.98 &#xb1; 1.68 %, and EC: 4.99 &#xb1;<break/>1.36 %</td>
<td valign="top" align="left">Saponins, phenylpropanoids, tyrosols and flavonoids</td>
<td valign="top" align="left">6,8-Dihydroxykaempferol, oleuropein, p-coumaric acid 4-O-glucoside, p-Coumaroyl tyrosine and diosgenin</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">LC-ESI-MS/MS (phenolics) and HPLC-UV-Vis (saponins)</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B44">Landa-Cansigno et&#xa0;al., 2023</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. ilicifolium</italic>
</td>
<td valign="top" align="left">N</td>
<td valign="top" align="left">Air drying</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">MeOH: H<sub>2</sub>O:HCl (80:10:1, v/v/v)</td>
<td valign="top" align="left">1H</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">UAE</td>
<td valign="top" align="left">12.02 &#xb1; 0.042 %</td>
<td valign="top" align="left">Phenolic compounds</td>
<td valign="top" align="left">NI</td>
<td valign="top" align="left">Folin-Ciocalteu</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B6">Arguelles, 2021</xref>)</td>
</tr>
<tr>
<td valign="top" rowspan="2" align="left">
<italic>S. muticum</italic>
</td>
<td valign="top" align="left">N</td>
<td valign="top" align="left">Oven Drying (100&#xb0;C, 15Hrs)</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">EtOH: H<sub>2</sub>O (7:3, v/v)</td>
<td valign="top" align="left">30 min (EAM)</td>
<td valign="top" align="left">90&#xb0;C (MAE) and 40&#xb0;C (UAE)</td>
<td valign="top" align="left">Microwave Assisted Extraction (MAE)<break/>e UAE</td>
<td valign="top" align="left">MAE: 33.42% &#xb1; 1.21, and UAE: 26.01% &#xb1; 0.80</td>
<td valign="top" align="left">Phenolic compounds</td>
<td valign="top" align="left">NI</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">Folin-Ciocalteu</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B28">Grillo et&#xa0;al., 2021</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">N</td>
<td valign="top" align="left">Lyophilization</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">Aqueous solutions (25% (v/v) in H<sub>2</sub>O) of different eutectic mixtures: L-lactic acid: fructose (5:1, v/v), lactic acid: glucose (5:1, v/v) and L-acid -lactic acid: sodium acetate (7:1, v/v)</td>
<td valign="top" align="left">2Hrs</td>
<td valign="top" align="left">Room temperature</td>
<td valign="top" align="left">CE</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Phlorotannins and monosaccharides and derivatives</td>
<td valign="top" align="left">Trifuhalol, chlorotannin sulfate, phlorotannin derivatives, phloroglucinol, D-galactose, among others</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">Folin-Ciocalteu and LC-ESI-MS/MS</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B72">Santos J. M. et&#xa0;al., 2024</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. natans</italic>
</td>
<td valign="top" align="left">N</td>
<td valign="top" align="left">Air drying</td>
<td valign="top" align="left">Depigmentation (chloroform:MeOH; 1:1; w/v)</td>
<td valign="top" align="left">EtOH:formaldehyde (9:1, v/v) and acidified aqueous solution</td>
<td valign="top" align="left">16Hrs</td>
<td valign="top" align="left">37&#xb0; and 50&#xb0;C</td>
<td valign="top" align="left">EAE (Celluclast)</td>
<td valign="top" align="left">5,25 %</td>
<td valign="top" align="left">Polysaccharide</td>
<td valign="top" align="left">Fucoidan</td>
<td valign="top" align="left">Precipitation gradient</td>
<td valign="top" align="left">1H NMR, FTIR and HPLC-PAD</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B23">Fernando et&#xa0;al., 2020d</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. polycystum</italic>
</td>
<td valign="top" align="left">N</td>
<td valign="top" align="left">Air drying</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">EtOH (9,6:0,4, v,v)</td>
<td valign="top" align="left">72Hrs</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">CE</td>
<td valign="top" align="left">29,70%</td>
<td valign="top" align="left">Phenolic compounds, alkaloids and saponins</td>
<td valign="top" align="left">NI</td>
<td valign="top" align="left">Unspecified colorimetric tests</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B69">Sami et&#xa0;al., 2021</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. siliquastrum</italic>
</td>
<td valign="top" align="left">C</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Depigmentation (chloroform:MeOH; 1:1; w/v) and pretreatment with EtOH:formaldehyde (9:1, v/v)</td>
<td valign="top" align="left">Acidified aqueous solution (pH 4.5) and cellulase enzymes (Celluclast)</td>
<td valign="top" align="left">62Hrs</td>
<td valign="top" align="left">40&#xb0;C and 50&#xb0;C</td>
<td valign="top" align="left">EAE (Celluclast)</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Polysaccharide</td>
<td valign="top" align="left">Fucoidan</td>
<td valign="top" align="left">Precipitation gradient</td>
<td valign="top" align="left">
<sup>1</sup>H NMR, FTIR and HPLC-PAD</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B21">Fernando et&#xa0;al., 2020b</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. siliquosum</italic>
</td>
<td valign="top" align="left">N</td>
<td valign="top" align="left">Air drying</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">MeOH:H<sub>2</sub>O:HCl (80:10:1, v/v/v)</td>
<td valign="top" align="left">1H</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">UAE</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Phenolic compounds</td>
<td valign="top" align="left">NI</td>
<td valign="top" align="left">Folin-Ciocalteu</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B5">Arguelles and Sapin, 2020</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. stenophyllum</italic>
</td>
<td valign="top" align="left">N</td>
<td valign="top" align="left">Air drying</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">MeOH</td>
<td valign="top" align="left">3Hrs</td>
<td valign="top" align="left">Room temperature</td>
<td valign="top" align="left">CE</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Pigments</td>
<td valign="top" align="left">Chlorophylls a and c</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">UV-Vis</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B2">Amorim et&#xa0;al., 2020</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. thunbergii</italic>
</td>
<td valign="top" align="left">N</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">EtOH:H<sub>2</sub>O (2:8; 5:5; 8:2 and 9,95:0,5; v/v)</td>
<td valign="top" align="left">5,30, 8,00;12,00; 16,00 e 18.7 min</td>
<td valign="top" align="left">22,4; 34,0; 51,0; 68,0 and 79.6&#xb0;C</td>
<td valign="top" align="left">UAE</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Phenylpropanoid</td>
<td valign="top" align="left">Caffeic acid</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">LC-ESI-MS/MS</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B26">Gam et&#xa0;al., 2021</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. vachellianum</italic>
</td>
<td valign="top" align="left">N</td>
<td valign="top" align="left">Air drying</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">EtOH:H<sub>2</sub>O (9:1, v/v)</td>
<td valign="top" align="left">24Hrs</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">CE</td>
<td valign="top" align="left">SPP: 8.12 &#xb1; 0.35% SPS: 5.5 &#xb1; 0.25%</td>
<td valign="top" align="left">Polysaccharides and phenolic compounds</td>
<td valign="top" align="left">NI</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">Folin-Ciocalteu, phenol-sulfuric acid method, HPLC-UV-Vis and FTIR</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B36">Jesumani et&#xa0;al., 2020</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>S. vulgare</italic>
</td>
<td valign="top" align="left">N</td>
<td valign="top" align="left">Air drying</td>
<td valign="top" align="left">Depigmentation (EtOH, 85%, v/v, 24hrs), formaldehyde treatment and washing with distilled H<sub>2</sub>O</td>
<td valign="top" align="left">2% CaCl<sub>2</sub> and 3% Na<sub>2</sub>CO<sub>3</sub> saline solutions and acidified solution (0.01M HCl)</td>
<td valign="top" align="left">33Hrs</td>
<td valign="top" align="left">70&#xb0;C</td>
<td valign="top" align="left">CE</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Polysaccharide</td>
<td valign="top" align="left">Alginate</td>
<td valign="top" align="left">Precipitation gradient</td>
<td valign="top" align="left">FTIR, X-ray Diffraction Analysis and Scanning Electron Microscopy</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B74">Sayin et&#xa0;al., 2022</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>Sargassum</italic> sp.</td>
<td valign="top" align="left">N</td>
<td valign="top" align="left">lyophilization</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">EtOH</td>
<td valign="top" align="left">24Hrs</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">UAE</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Carotenoids, porphyrin, phenylpropanoids, among others</td>
<td valign="top" align="left">Fucoxanthin, (3S, 4R,3'R)-4-hydroxyaloxanthin, enzacamene N-stearoyl valine, 2-hydroxyhexadecanoic acid and metalloporphyrins.</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">LC-ESI-MS/MS</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B49">Lim et&#xa0;al., 2023</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">
<italic>Sargassum</italic> spp.</td>
<td valign="top" align="left">N</td>
<td valign="top" align="left">Air drying</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">Petroleum ether and EtOH</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">Soxhlet</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">NI</td>
<td valign="top" align="left">NA</td>
<td valign="top" align="left">NR</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B1">Al-Momani et&#xa0;al., 2022</xref>)</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>Biomass source: Natural bank (N); beach-cast seaweeds (A); Commercial source (C). Extraction methods: Conventional extraction (CE): solvent extraction; Enzyme-assisted extraction (EAE); Microwave Assisted Extraction (MAE); Ultrasound Assisted Extraction (UAE). Identification methods: Nuclear Magnetic Resonance (NMR), Distortionless Enhancement by Polarization Transfer (DEPT); Correlated Spectroscopy (COSY); Heteronuclear Multiple Bond Correlation (HMBC); Fourier Transform Infrared Spectroscopy (FTIR); High-performance liquid chromatography - Ultraviolet - Visible Spectroscopy (HPLC-UV-Vis); High-performance ion exchange liquid chromatography with pulsed amperometric detection (HPLC-PAD); Liquid chromatography-electrospray ionization-tandem mass spectrometry (LC-ESI-MS/MS); Thin layer chromatography (TLC). NR: Not reported; NA: Not applicable.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>Green and conventional methods for extracting <italic>Sargassum</italic> biocompounds, chemical analysis techniques and representative classes of metabolites with dermocosmetic properties.  Figures were created using Biorender&#xae; and Canva&#xae;.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-11-1500778-g003.tif"/>
</fig>
<sec id="s3_2_1">
<label>3.2.1</label>
<title>Drying methods</title>
<p>In this review, the most commonly identified drying method was air drying at room temperature or with airflow (36.7%) (<xref ref-type="bibr" rid="B36">Jesumani et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B6">Arguelles, 2021</xref>; <xref ref-type="bibr" rid="B15">Dias et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B69">Sami et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B1">Al-Momani et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B65">Prasedya et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B74">Sayin et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B43">Kirindage et&#xa0;al., 2024</xref>), followed by freeze-drying (20.0%) (<xref ref-type="bibr" rid="B41">Kim et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B87">Wang X. et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B49">Lim et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B71">Santos J. M. et&#xa0;al., 2024</xref>; <xref ref-type="bibr" rid="B86">Wang et&#xa0;al., 2024</xref>) and oven drying (13.3%) (<xref ref-type="bibr" rid="B45">Lee et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B42">Kim et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B28">Grillo et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B44">Landa-Cansigno et&#xa0;al., 2023</xref>). Additionally, several studies (30%) did not specify the drying method used for biomass treatment. Some studies also carried out pre-treatment procedures for algal biomass to remove pigments, aiming for a targeted extraction of polysaccharides (<xref ref-type="bibr" rid="B20">Fernando et&#xa0;al., 2020a</xref>, <xref ref-type="bibr" rid="B21">Fernando et&#xa0;al., 2020b</xref>, <xref ref-type="bibr" rid="B22">Fernando et&#xa0;al., 2020c</xref>, <xref ref-type="bibr" rid="B18">Fernando et&#xa0;al., 2021a</xref>). Given their high moisture content (90&#x2013;95%), seaweeds are perishable (<xref ref-type="bibr" rid="B16">Djaeni and Sari, 2015</xref>). Drying them not only extends their shelf life but also enhances supply chain efficiency, enabling distribution across various regions while simplifying storage and transportation - an essential process in bioprospecting and biorefinery (<xref ref-type="bibr" rid="B70">Santhoshkumar et&#xa0;al., 2023</xref>).</p>
<p>It&#x2019;s worth noting that air drying, typically conducted in laboratory settings, offers a high cost-benefit ratio due to the absence of energy consumption; however, the extended drying time can promote microorganism growth, potentially compromising biomass quality (<xref ref-type="bibr" rid="B54">Mingu et&#xa0;al., 2024</xref>). In contrast, the literature indicates that freeze-drying retains the highest total antioxidant activity among all seaweed drying methods, as the low-temperature and oxygen-free environment significantly reduces the degradation of antioxidant compounds (<xref ref-type="bibr" rid="B93">Zhu et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B70">Santhoshkumar et&#xa0;al., 2023</xref>). While oven drying accelerates the process, it has been reported that exposure to temperatures above 50&#xb0;C for extended periods can lead to substantial losses of pigments and antioxidant compounds in algae (<xref ref-type="bibr" rid="B83">Uribe et&#xa0;al., 2018</xref>). Overall, while air drying is prevalent, freeze-drying emerges as superior for maintaining bioactive properties, underscoring the importance of method selection in biomass processing (<xref ref-type="bibr" rid="B2">Amorim et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B70">Santhoshkumar et&#xa0;al., 2023</xref>).</p>
</sec>
<sec id="s3_2_2">
<label>3.2.2</label>
<title>Conventional extraction methods</title>
<p>Regarding extraction methods, most articles performed solvent extraction (conventional extraction) (45.2%) (<xref ref-type="bibr" rid="B2">Amorim et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B15">Dias et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B45">Lee et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B44">Landa-Cansigno et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B43">Kirindage et&#xa0;al., 2024</xref>). Solvent extraction is the most used method for obtaining seaweed compounds, using different solvents and mixtures such as water, ethanol, methanol, ethyl acetate, hexane, among others (<xref ref-type="bibr" rid="B24">Flores-Contreras et&#xa0;al., 2023</xref>). The choice of solvent is important for targeting specific types of compounds. In this review, a wide variety of solvent systems used to prepare extracts were observed, with a predominance of polar systems such as ethanol:water (96:4; 95:5; 80:20; 70:30 and 50:50, v/v) and methanol water: (80:20, v/v) or 100% ethanol and water.</p>
<p>The extraction of <italic>S. horneri</italic> algae, known for its anti-inflammatory and moisturizing properties, was carried out with 70% ethanol for 12 hours (<xref ref-type="bibr" rid="B15">Dias et&#xa0;al., 2021</xref>). Composition analysis revealed that the extract yield was 7.23 &#xb1; 0.37%, with a higher polyphenol content (13.74 &#xb1; 0.78%) compared to carbohydrates and proteins. Thin layer chromatography (TLC) analysis revealed the presence of polyphenolic compounds associated with antioxidant activity. These compounds were visualized using fluorescence under UV light and various staining methods specific to different functional groups, including: 10% sulfuric acid in ethanol, p-anisaldehyde, sulfuric vanillin, potassium permanganate (KMnO<sub>4</sub>), iodine and ferric chloride (FeCl<sub>3</sub>).</p>
<p>
<xref ref-type="bibr" rid="B65">Prasedya et&#xa0;al. (2022)</xref> employed an extraction method by maceration of the dry biomass of <italic>S. cristaefolium</italic> in 96% ethanol, in a ratio of 1:10 (w/v), with constant stirring at 100 rpm on a magnetic stirrer (<xref ref-type="bibr" rid="B65">Prasedya et&#xa0;al., 2022</xref>). The identification of bioactive compounds in the extract was carried out using the ultra-performance liquid chromatography technique associated with tandem mass spectrometry (UPLC-MS/MS). Through analysis, pheophorbide A (6) was identified as the most abundant compound, followed by 2-monoolein (7), eicosapentaenoic acid (8) and the diterpenoid kaurenoic acid (9).</p>
<p>On the other hand, <xref ref-type="bibr" rid="B45">Lee et&#xa0;al. (2022)</xref>, used two forms of <italic>S. fusiforme</italic> (SF): one traditional and the other vaporized (SSF), subjecting them to extraction with hot water, 95% ethanol and methanol. Water extractions yielded the highest yields, 25% for SF and 19% for SSF (<xref ref-type="bibr" rid="B47">Lee et&#xa0;al., 2022</xref>). The ethanolic and methanolic extracts showed higher total polyphenol contents than those of SF, suggesting that heat treatment may lead to the loss of phenolic compounds. These results highlight the influence of solvents and heat treatment on the phenolic compound content of these seaweeds.</p>
<p>In addition, another traditional extraction method was recorded, such as soxhlet extraction (3.2%). In some research more focused on cosmetic formulations, as exemplified by the study conducted by <xref ref-type="bibr" rid="B1">Al-Momani et&#xa0;al. (2022)</xref>, it is common to use the Soxhlet extractor. In this study, samples of <italic>Sargassum</italic> spp. were dried in the shade, pulverized, and extracted using a Soxhlet extractor with petroleum ether and ethanol solvents. It is important to highlight that detailed chemical analysis of these extracts were not addressed by the authors, as the focus is on evaluating the stability of the formulations. It is crucial to emphasize that several studies are conducted with a more applied focus. In view of this, it is essential to dedicate efforts to the chemical characterization of the extracts obtained in order to explore their real composition and, consequently, raise the quality standard of the products, ensuring the effectiveness and safety of products intended for consumers.</p>
</sec>
<sec id="s3_2_3">
<label>3.2.3</label>
<title>Green extraction methods</title>
<p>Green extraction techniques such as enzyme-assisted extraction (EAE) (25.8%), ultrasound-assisted extraction (UAE) (19.4%), and microwave-assisted extraction (MAE) (3.2%) were applied to obtain <italic>Sargassum</italic> extracts (<xref ref-type="bibr" rid="B91">Yuan and Macquarrie, 2015</xref>; <xref ref-type="bibr" rid="B12">Chemat et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B20">Fernando et&#xa0;al., 2020a</xref>, <xref ref-type="bibr" rid="B21">Fernando et&#xa0;al., 2020b</xref>, <xref ref-type="bibr" rid="B18">Fernando et&#xa0;al., 2021a</xref>, <xref ref-type="bibr" rid="B19">Fernando et&#xa0;al., 2021b</xref>; <xref ref-type="bibr" rid="B15">Dias et&#xa0;al., 2021</xref>). The MAE uses microwave energy as a volumetrically distributed heat source, generated by ionic conduction of dissolved ions and dipole rotation of polar solvents (<xref ref-type="bibr" rid="B91">Yuan and Macquarrie, 2015</xref>; <xref ref-type="bibr" rid="B61">Pekkoh et&#xa0;al., 2023</xref>). In contrast, the UAE uses physical forces generated by acoustic cavitation, such as shear, shock waves, microjets and acoustic flow, to extract molecules. Acoustic cavitation results in the rapid formation and collapse of cavitation bubbles within an irradiated liquid medium, causing intense stress and irreversible rupture of the chains (<xref ref-type="bibr" rid="B90">Yan et&#xa0;al., 2016</xref>). The <xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref> summarizes the most notable characteristics of these green extraction techniques, including cost, yield, extraction time, selectivity, and environmental impact, compared to conventional extraction.</p>
<fig id="f4" position="float">
<label>Figure&#xa0;4</label>
<caption>
<p>Compares four extraction methods: Ultrasound-Assisted Extraction (UAE), Microwave-Assisted Extraction (MAE), Enzymatic Extraction (EE), and Conventional Extraction (CE). This highlights the trade-offs in efficiency, cost, environmental impact, and duration among the methods relevant for scientific and industrial applications. indicating that the figures were created using Biorender&#xae; and Canva&#xae;.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-11-1500778-g004.tif"/>
</fig>
<p>Among the studies reviewed, the MAE technique was used to treat <italic>S. muticum</italic> (<xref ref-type="bibr" rid="B28">Grillo et&#xa0;al., 2021</xref>). In the study, algal biomass was mixed with a hydroalcoholic solution and subjected to a microwave reactor with temperature and pressure control, followed by filtration and freeze-drying. The MAE extraction efficiency was 22.14%, and total polyphenol analysis carried out using the Folin-Ciocalteau method revealed a content of 19.77 mg GAE/g in dry matrix and 25.88 mg GAE/g in the organic fraction. Furthermore, UAE has been shown to be effective in extracting other compounds such as polysaccharides and salts. The analysis of the results demonstrates the influence of the algal matrix on the extraction effectiveness, highlighting the importance of evaluating not only the quantity of extracted compounds but also the selectivity and efficiency of the process.</p>
<p>The UAE was employed in other studies included in this review (<xref ref-type="bibr" rid="B5">Arguelles et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B26">Gam et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B28">Grillo et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B44">Landa-Cansigno et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B49">Lim et&#xa0;al., 2023</xref>). <xref ref-type="bibr" rid="B44">Landa-Cansigno et&#xa0;al. (2023)</xref> prepared extracts rich in phenolic compounds, using two methods: (i) ultrasound-assisted extraction (UAE -SH), in which the algae were subjected to an extraction process in an ultrasound bath using an ethanol:water solution (50:50 v/v) for 30 minutes, at a temperature of 40&#xb0;C; and (ii) conventional extraction (CONV-SH), in which the algal biomass was macerated in an acetone: water solution (70%, v/v) for 2 hours, maintaining a temperature of 40&#xb0;C and continuous stirring at 200 rpm in a dark environment. The yield percentage was 2.30 &#xb1; 1.06% for UAE-SH and 4.99 &#xb1; 1.36% for CONV-SH, with no statistically significant differences between them. The EAU-SH extract presented a phenolic compound content of 26.17 &#xb1; 5.95 &#x3bc;g GAE/g dry weight.</p>
<p>Optimization of maximum extraction conditions using UAE of bioactive compounds from the alga <italic>S. thunbergii</italic>, demonstrating efficacy in extracting bioactives with potential for skin lightening and anti-wrinkle effects, was evaluated (<xref ref-type="bibr" rid="B26">Gam et&#xa0;al., 2021</xref>). In the UAE process using an ultrasound device with an electrical power of 200 W and a frequency of 40 kHz, the sample powder was placed in a pressure vessel with solvent and mixed. Seventeen different extraction conditions were tested, varying the time, temperature and ethanol concentration. For chemical characterization, the technique of liquid chromatography with electrospray ionization associated with tandem mass spectrometry (LC-ESI-MS/MS) was used. Among the compounds identified, caffeic acid (10) was highlighted as one of the main peaks, suggesting its significant presence in the <italic>S. thunbergii</italic> extract.</p>    <p>The EAE technique has been explored to obtain dermatofunctional polysaccharides from <italic>Sargassum</italic> (<xref ref-type="bibr" rid="B20">Fernando et&#xa0;al., 2020a</xref>, <xref ref-type="bibr" rid="B21">Fernando et&#xa0;al., 2020b</xref>, <xref ref-type="bibr" rid="B22">Fernando et&#xa0;al., 2020c</xref>, <xref ref-type="bibr" rid="B23">Fernando et&#xa0;al., 2020d</xref>, <xref ref-type="bibr" rid="B18">Fernando et&#xa0;al., 2021a</xref>, <xref ref-type="bibr" rid="B19">Fernando et&#xa0;al., 2021b</xref>; <xref ref-type="bibr" rid="B39">Kang et&#xa0;al., 2024</xref>; <xref ref-type="bibr" rid="B86">Wang et&#xa0;al., 2024</xref>). In summary, the methodology uses enzymatic hydrolysis, where the rigid and heterogeneous structures of the cell wall are weakened or ruptured, releasing the biocompounds of interest into the extraction medium (<xref ref-type="bibr" rid="B80">Teixeira-Guedes et&#xa0;al., 2023</xref>). In some studies where the focus was on obtaining polysaccharides, algal biomass was initially prepared by spraying and then subjected to a series of treatment steps. Initially, the biomass was suspended in a formaldehyde/ethanol solution (9:1, v/v) at 40&#xb0;C - 50&#xb0;C for 5 hours for depigmentation, followed by washing with 80% ethanol to remove formaldehyde residues and subsequently dehydrated at 50&#xb0;C. After pretreatment, the powder was suspended in deionized water and adjusted to pH 5.0 for the addition of cellulases (Celluclast) and incubation for 8 hours. After enzymatic digestion, the suspension underwent a filtration process and gradient precipitation process with ethanol (<xref ref-type="bibr" rid="B20">Fernando et&#xa0;al., 2020a</xref>, <xref ref-type="bibr" rid="B18">Fernando et&#xa0;al., 2021a</xref>). The chemical characterization steps of polysaccharides involve the use of FTIR, <sup>1</sup>H NMR, and HPLC-PAD techniques.</p>
<p>Celluclast extraction of <italic>S. coreanum</italic> showed a yield of 27.14 &#xb1; 0.43%, with the highest yield (12.25%) in the first fraction obtained from the precipitation gradient (SCOC1). This fraction had a content of 57.92%, 32.76% and 32.76% for fucose, mannose and sulfate, respectively. Furthermore, infrared and <sup>1</sup>H NMR spectral patterns corresponded to fucoidans (<xref ref-type="bibr" rid="B18">Fernando et&#xa0;al., 2021a</xref>). Using this extraction method for the alga <italic>S. confusum</italic>, a yield of 27.13 &#xb1; 2.19% of fucoidans was obtained, with the active fraction (SCFC4) presenting levels of 23.62 &#xb1; 0.53% for sulfate and 36. 06 &#xb1; 0.94% for fucose (<xref ref-type="bibr" rid="B20">Fernando et&#xa0;al., 2020a</xref>). Finally, the gross yield of photoprotective fucoidans of different molecular weights (40 - 160, 50 - 95, 25 - 75 and 8 - 25 kDa) obtained from <italic>S. siliquastrum</italic> was 23.18 &#xb1; 0.18% (<xref ref-type="bibr" rid="B21">Fernando et&#xa0;al., 2020b</xref>). The fraction tested in this study (SSQC4; 8&#x2013;25 kDa) had fucose and sulfate content of 40.94 &#xb1; 1.25% and 21.92 &#xb1; 0.46, respectively. The review also recorded a method for extracting extracellular vesicles (3.2%) from the alga <italic>S. fusiforme</italic> using phosphate-buffered saline (PBS) (<xref ref-type="bibr" rid="B35">Jang et&#xa0;al., 2021</xref>). This study carried out the extraction and subsequent centrifugation and filtration of the vesicles, using them in tests to regulate melanin synthesis.</p>
</sec>
<sec id="s3_2_4">
<label>3.2.4</label>
<title>Bioactive compounds</title>
<p>Polysaccharides, phenolic compounds, norisoprenoids, phenylpropanoids, diterpenes, pigments and saponins were the classes of metabolites identified in this review, demonstrating efficiency in several bioactivities and cosmeceutical applications. It is important to highlight that polysaccharides are widely recognized for their moisturizing and film-forming properties, which are essential in the formulation of products intended for moisture retention and skin protection. They may contribute to cell regeneration and promote smoother, more flexible skin (<xref ref-type="bibr" rid="B37">Kalasariya et&#xa0;al., 2024</xref>). Phenolic compounds have also garnered significant interest due to their strong antioxidant and anti-inflammatory activities, which directly protect the skin against oxidative stress and premature aging (<xref ref-type="bibr" rid="B38">Kalasariya and Pereira, 2022</xref>). Norisoprenoids, diterpenes, and phenylpropanoids are known for their anti-inflammatory, antimicrobial and antioxidant properties, making them effective in the treatment of inflammatory skin conditions,preventing infections, and stabilizing free radicals (<xref ref-type="bibr" rid="B62">Peng et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B58">Morais et&#xa0;al., 2021</xref>).</p>
<p>Pigments, in addition to their antioxidant functions, may offer protection from solar radiation (<xref ref-type="bibr" rid="B69">Sami et&#xa0;al., 2021</xref>). Finally, saponins are known for their emulsifying and cleansing properties, making them ideal for formulations intended for deep cleansing of skin and hair. In addition, they have anti-inflammatory activities and can help improve overall skin and scalp health (<xref ref-type="bibr" rid="B53">Mietli&#x144;ska, 2023</xref>). The <xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5</bold>
</xref> illustrates some compounds identified in <italic>Sargassum</italic> species, the results of which were discussed throughout sections 3.1 and 3.2.</p>
<fig id="f5" position="float">
<label>Figure&#xa0;5</label>
<caption>    <p>Compounds identified in <italic>Sargassum</italic> species with dermocosmetic properties. (1) Fucoidan (<xref ref-type="bibr" rid="B20">Fernando et&#xa0;al., 2020a</xref>, <xref ref-type="bibr" rid="B21">Fernando et&#xa0;al., 2020b</xref>, <xref ref-type="bibr" rid="B18">Fernando et&#xa0;al., 2021a</xref>, <xref ref-type="bibr" rid="B19">Fernando et&#xa0;al., 2021b</xref>); (2) mojabanchromanol (<xref ref-type="bibr" rid="B42">Kim et&#xa0;al., 2020</xref>); (3) (-)-loliolide (<xref ref-type="bibr" rid="B41">Kim et&#xa0;al., 2021</xref>); (4) 3-hydroxy-5,6-epoxy-&#x3b2;-ionone (<xref ref-type="bibr" rid="B41">Kim et&#xa0;al., 2021</xref>); (5) apo-9&#x2032;-fucoxanthinone (<xref ref-type="bibr" rid="B41">Kim et&#xa0;al., 2021</xref>); (6) pheophorbide A (<xref ref-type="bibr" rid="B65">Prasedya et&#xa0;al., 2022</xref>); (7) 2-monoolein (<xref ref-type="bibr" rid="B65">Prasedya et&#xa0;al., 2022</xref>); (8) eicosapentaenoic acid (<xref ref-type="bibr" rid="B65">Prasedya et&#xa0;al., 2022</xref>); (9) kaurenoic acid (<xref ref-type="bibr" rid="B65">Prasedya et&#xa0;al., 2022</xref>) and (10) caffeic acid (<xref ref-type="bibr" rid="B26">Gam et&#xa0;al., 2021</xref>).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-11-1500778-g005.tif"/>
</fig>
</sec>
</sec>
<sec id="s3_3">
<label>3.3</label>
<title>Industrial bioprospection of dermocosmetics based on <italic>Sargassum</italic> and its social and environmental impact</title>
<p>As discussed throughout this work, extracts, and compounds derived from <italic>Sargassum</italic> have several dermocosmetic properties, demonstrating significant potential for innovation and development (I&amp;D) of new cosmetic products. The growing demand for components and additives from natural and sustainable sources has driven the cosmetic industry to seek eco-friendly alternatives (<xref ref-type="bibr" rid="B8">Bom et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B10">Cavallo et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B52">Matos et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B81">Troell et&#xa0;al., 2023</xref>). In this context, studies that investigate green methodologies for obtaining bioproducts from <italic>Sargassum</italic> can offer valuable contributions to various industrial sectors, especially cosmetics, thus aligning with the requirements of sustainability and efficiency (<xref ref-type="bibr" rid="B28">Grillo et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B58">Morais et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B25">Gager et&#xa0;al., 2024</xref>).</p>
<p>It is worth noting that <italic>Sargassum</italic> species are still underexploited, considering the tons of biomass deposited along the coasts of the Atlantic Ocean (<xref ref-type="bibr" rid="B75">Sissini et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B4">Arencibia-Carballo et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B46">Lee et&#xa0;al., 2023</xref>). Bioprospecting studies of Beach-Cast biomass have raised possibilities for exploration in numerous sectors, such as bioenergy, for the generation of biofuel; food, to obtain alginate and fucoidan; pharmaceutical; agricultural, through the production of animal feed and biostimulants; in addition to other applications, such as carbon sequestration (<xref ref-type="bibr" rid="B27">Gouv&#xea;a et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B55">Minicante et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B73">Santos et&#xa0;al., 2023</xref>). Despite these opportunities, it is essential to highlight some limitations involved in the bioprospecting of <italic>Sargassum</italic> in the cosmetics sector, among which the following stand out: (i) the quality control of the raw material and respective concerns with microbiological contamination and pollutants; (ii) seasonal fluctuations in Beach-Cast seaweed influenced by climate change; and (iii) regulations for the harvest and use of a beach-cast seaweeds.</p>
<p>Authors have reported concerns about the quality control of algal biomass collected from sites with many anthropogenic activities (<xref ref-type="bibr" rid="B68">Saldarriaga-Hernandez et&#xa0;al., 2020</xref>). The risk of microbiological contamination and heavy metals is an eminent concern, especially considering its cosmetic application. A recent study evaluated the heavy metal content in <italic>Sargassum</italic> samples obtained from four locations in the Caribbean, revealing values &#x200b;&#x200b;below 0.5 parts per million (ppm) for cadmium, mercury and lead, values &#x200b;&#x200b;below the levels allowed for most cosmetics (<xref ref-type="bibr" rid="B46">Lee et&#xa0;al., 2023</xref>). Despite these results, it is crucial to continue research monitoring these indices to ensure the safety of using <italic>Sargassum</italic> extracts as cosmetic additives.</p>
<p>The development of protocols to evaluate the quality of collected material is important not only for risk assessment but also to guarantee its cosmeceutical effects, mainly taking into account variations in the chemical profile related to biotic and abiotic factors at the collection sites (<xref ref-type="bibr" rid="B60">Obando et&#xa0;al., 2022</xref>). A possible strategy to ensure quality control and mitigate the effects of biomass fluctuations is investment in research on cultivation, aimed at the domestication of <italic>Sargassum</italic> in different cultivation systems, a strategy directly related to blue biotechnology. Furthermore, the rapid degradation of <italic>Sargassum</italic> on the beaches and the difficulty in processing the large amount of beach-cast seaweeds biomass are considered a limiting factor in the bioprospecting of these algae. Establishing a production chain that integrates different sectors to appropriate this marine resource is essential. In addition to what has been mentioned, the absence of a clear legislative framework regarding the use of beach-cast seaweeds biomass is also a significant issue that impedes the sector from developing effectively (<xref ref-type="bibr" rid="B76">Sousa et&#xa0;al., 2012</xref>; <xref ref-type="bibr" rid="B3">Andrade et&#xa0;al., 2020</xref>).</p>
<p>In pursuit of this goal, integrated efforts from multiple sectors (e.g., regulatory, Business to Consumer (B2C) companies, Business to business (B2B) companies, scientific and technological startups, and universities) are necessary. The scope of this interaction should be aligned with technological development at different maturity levels (Technology Readiness Levels &#x2013; TRL), from basic research (TRL 1-3) to prototyping and validation (TRL 4-7), and scalability to commercialization (TRL 8-9). In this context, an integrative approach is essential for establishing and standardizing methods that provide transversal investigation of bioactive potentials and biosafety validation (<xref ref-type="bibr" rid="B7">Barthe et&#xa0;al., 2021</xref>).</p>
<p>To fully utilize <italic>Sargassum</italic> biomass as a raw material in the cosmeceutical industry with biosafety and economic, social, and environmental viability, it is essential to advance beyond extensive biotechnological knowledge and improve aspects of yield and process costs. These improvements are foundational for operational evaluations and scenarios needed to define concepts for scaling up biorefineries (<xref ref-type="bibr" rid="B11">Caxiano et&#xa0;al., 2022</xref>). This challenge also includes the considerations of scalability, safety, and replicability of bioproducts derived from <italic>Sargassum</italic>. In this approach, the concepts of green technologies (e.g., supercritical fluid extraction, pressurized liquids, UAE, and MAE) applied to industrial biorefineries are fundamental to being employed in investigative research as a mechanism to accelerate technological development (<xref ref-type="bibr" rid="B32">Hempel et&#xa0;al., 2023</xref>) (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6</bold>
</xref>).</p>
<fig id="f6" position="float">
<label>Figure&#xa0;6</label>
<caption>
<p>Illustrative scenarios of integrated biorefineries for the cosmetic industry involving the processing of <italic>Sargassum</italic> macroalgae biomass using green technologies. Encompassing the entire value chain, from sourcing biomass (upstream) and intermediate processing (midstream), to refining final products (downstream).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-11-1500778-g006.tif"/>
</fig>
<p>Overcoming these challenges and the implementation of sustainable <italic>Sargassum</italic> biorefineries will help establish an economic chain based on the use of <italic>Sargassum</italic> to obtain high value-added products. This will contribute to the consolidation and achievement of several SDGs, including the promotion of sustainable economic growth (SDG 8), the establishment of sustainable production and consumption patterns (SDG 12), and life below water (SDG 14).</p>
</sec>
</sec>
<sec id="s4" sec-type="conclusions">
<label>4</label>
<title>Conclusions</title>
<p>This study explored the properties of 17 species of <italic>Sargassum</italic>, with <italic>S. horneri</italic> being the most widely researched globally, making it an interesting target for bioprospecting due to its cosmopolitan distribution and years of progress in related studies. Aspects such as photoprotection, antioxidant activity, and anti-inflammatory effects are receiving increasing attention, reflecting a broader interest in health promotion within the cosmetic field. On the other hand, the experimental models predominantly involve <italic>in vitro</italic> tests; however, <italic>in vivo</italic> bioassays in mouse and zebrafish models, clinical trials, and <italic>in silico</italic> experiments are also documented, indicating recent interest in the <italic>in vivo</italic> validation of bioactivities for cosmetic purposes using this algae. There is a growing interest in green extraction methodologies, particularly enzymatic extraction focused on obtaining polysaccharides. These methodologies are often complemented by advanced identification and characterization techniques, including LC-MS and HPLC-PAD. These innovative approaches not only emphasize sustainability but also enhance the efficiency and yield of extracting valuable compounds from natural sources. This trend highlights the importance of utilizing, investigating, and developing these techniques, opening up opportunities for sustainable cosmetic development within the goals of the blue economy.</p>
<p>Research on <italic>Sargassum</italic> faces several significant challenges that must be addressed to unlock its potential. Key requirements include ensuring quality control of raw materials, particularly regarding microbiological contamination and pollutants. Additionally, fluctuations in the availability of seaweeds, driven by climate change, present obstacles to consistent biomass supply. Moreover, the regulatory frameworks governing the collection and use of beach-cast seaweeds are still quite limited. These challenges have increasingly attracted the attention of researchers, especially in regions with abundant biomass and Beach-Cast effects. Addressing these concerns will be vital for advancing <italic>Sargassum</italic> as a sustainable resource in various applications of the cosmetic sector.</p>
</sec>
</body>
<back>
<sec id="s5" sec-type="author-contributions">
<title>Author contributions</title>
<p>TC: Conceptualization, Data curation, Formal analysis, Investigation, Methodology, Supervision, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing, Visualization. LP: Writing &#x2013; review &amp; editing, Resources. ALVPS: Data curation, Writing &#x2013; original draft. RC: Writing &#x2013; review &amp; editing. DC: Writing &#x2013; review &amp; editing. GW: Funding acquisition, Project administration, Resources, Supervision, Writing &#x2013; review &amp; editing. AM: Writing &#x2013; review &amp; editing. JC: Conceptualization, Data curation, Formal analysis, Investigation, Methodology, Supervision, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing.</p>
</sec>
<sec id="s6" sec-type="funding-information">
<title>Funding</title>
<p>The author(s) declare financial support was received for the research, authorship, and/or publication of this article. This workwas supported by the Research Center on Biodiversity Dynamics and Climate Change &#x2013; CbioClima FAPESP Grants No. 21/10639-5 and Grants No. 22/02756-4 and National Institute of Science and Technology in Nanotechnology for Sustainable Agriculture &#x2013; MCTI/CNPq/INCT Nano Agro #405924/2022-4 and Grants DT #303653/2022-1.</p>
</sec>
<ack>
<title>Acknowledgments</title>
<p>We would like to thank the Coordena&#x00E7;&#x00E3;o de Aperfei&#x00E7;oamento de Pessoal de N&#x00ED;vel Superior (CAPES) for PhD (TC) and we thank the INCT Nanotechnology for Sustainable Agriculture, the Coordination for the Improvement of Higher Education Personnel &#x2013; Brazil (MEC-CAPES INCTNanoAgro #888887.986628/2024-00), and the S&#xe3;o Paulo Research Foundation (FAPESP) for the postdoctoral fellowship.</p>
</ack>
<sec id="s7" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s8" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
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