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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Mar. Sci.</journal-id>
<journal-title>Frontiers in Marine Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Mar. Sci.</abbrev-journal-title>
<issn pub-type="epub">2296-7745</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fmars.2022.1091476</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Marine Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Reduced salinity exacerbates the viral infection on the coccolithophorid <italic>Emiliania huxleyi</italic> at elevated <italic>p</italic>CO<sub>2</sub>
</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>Fu</surname>
<given-names>Qianqian</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/2069818"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Gao</surname>
<given-names>Kunshan</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/188287"/>
</contrib>
</contrib-group>
<aff id="aff1">
<sup>1</sup>
<institution>State Key Laboratory of Marine Environmental Science, College of Ocean and Earth Sciences, Xiamen University</institution>, <addr-line>Xiamen</addr-line>, <country>China</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>Co-Innovation Center of Jiangsu Marine Bio-industry Technology, Jiangsu Ocean University</institution>, <addr-line>Lianyungang</addr-line>, <country>China</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: Anne Michelle Wood, University of Oregon, United States</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: Hualong Wang, Ocean University of China, China; Wanchun Guan, Wenzhou Medical University, China</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Kunshan Gao, <email xlink:href="mailto:ksgao@xmu.edu.cn">ksgao@xmu.edu.cn</email>
</p>
</fn>
<fn fn-type="other" id="fn002">
<p>This article was submitted to Aquatic Microbiology, a section of the journal Frontiers in Marine Science</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>21</day>
<month>12</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="collection">
<year>2022</year>
</pub-date>
<volume>9</volume>
<elocation-id>1091476</elocation-id>
<history>
<date date-type="received">
<day>08</day>
<month>11</month>
<year>2022</year>
</date>
<date date-type="accepted">
<day>08</day>
<month>12</month>
<year>2022</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2022 Fu and Gao</copyright-statement>
<copyright-year>2022</copyright-year>
<copyright-holder>Fu and Gao</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<p>The blooms of coccolithophores are usually terminated by their viruses. However, little has been documented on the interplay between the host with virus under different environmental conditions. We investigated the relationship of <italic>Emiliania huxleyi</italic> (BOF92) and its virus (EhV99B1) after the coccolithophorid had acclimated to different levels of salinity (S35: 35&#x2030;; S25: 25&#x2030;) and CO<sub>2</sub> (AC: 400 &#x3bc;atm; HC: 1000 &#x3bc;atm) for about 15 generations. Our results showed that the virus infection decreased the growth of <italic>E. huxleyi</italic> along with decreased photochemical efficiency and photosynthetic carbon fixation under all the combinations of the treatments. Lowered salinity exacerbated the impacts of the viral infection on the growth and photosynthetic performance of <italic>E. huxley</italic>. The elevated <italic>p</italic>CO<sub>2</sub> appeared to have alleviated the impacts of the viral infection on its photosynthetic performance with enhanced levels of <italic>F<sub>v</sub>/F<sub>m</sub>
</italic>, by about 49% under S35 and by about 16% under S25, respectively. Nevertheless, the elevated <italic>p</italic>CO<sub>2</sub> enhanced the virus burst size by about 18% under the high and by about 46% under the low levels of salinity, respectively. It is concluded that reduced salinity under the elevated <italic>p</italic>CO<sub>2</sub> exacerbates the impact of the virus on <italic>E. huxleyi</italic>, leading to the&#xa0;highest burst sizes and the lowest photosynthetic carbon fixation, and the enhanced photochemical efficiency and increased levels of Chl <italic>a</italic> under the elevated <italic>p</italic>CO<sub>2</sub> could have facilitated the energy supply for the virus multiplication in the infected cells of <italic>E. huxleyi</italic>.</p>
</abstract>
<kwd-group>
<kwd>elevated <italic>p</italic>CO2</kwd>
<kwd>
<italic>Emiliania huxleyi</italic>
</kwd>
<kwd>growth</kwd>
<kwd>photosynthesis</kwd>
<kwd>salinity</kwd>
<kwd>virus</kwd>
</kwd-group>
<counts>
<fig-count count="5"/>
<table-count count="0"/>
<equation-count count="0"/>
<ref-count count="63"/>
<page-count count="11"/>
<word-count count="5495"/>
</counts>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<title>Introduction</title>
<p>Microorganisms make up more than 90% of the ocean&#x2019;s biomass and are the main driving force for biogeochemical cycles (<xref ref-type="bibr" rid="B52">Suttle, 2007</xref>). Both eukaryotic and procaryotic phytoplankton species can form large-scale blooms that may stretch for thousands of kilometers in the oceans (<xref ref-type="bibr" rid="B23">Holligan et&#xa0;al., 1993b</xref>). These blooms are periodically representative of intensive primary productivity, regulating the air-sea CO<sub>2</sub> fluxes. They disappear with increased abundance of viruses, which species-specifically terminate phytoplanktonic blooms (<xref ref-type="bibr" rid="B6">Bratbak et&#xa0;al., 1993</xref>; <xref ref-type="bibr" rid="B33">Massana et&#xa0;al., 2007</xref>). Viruses are abundant in seawater and comprise of &#xd7;10<sup>30</sup> particles in the global oceans (<xref ref-type="bibr" rid="B51">Suttle, 2005</xref>), infecting microbes and causing the lysis of their hosts (<xref ref-type="bibr" rid="B49">Short et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B13">Correa et&#xa0;al., 2021</xref>), bringing about 20% of marine microorganisms to death per day (<xref ref-type="bibr" rid="B52">Suttle, 2007</xref>; <xref ref-type="bibr" rid="B14">Danovaro et&#xa0;al., 2011</xref>; <xref ref-type="bibr" rid="B32">Mansour, 2013</xref>). Consequently, they affect the structure of microbial communities as well as biogeochemical cycles of nutrients and the oceanic carbon sequestration capacity (<xref ref-type="bibr" rid="B52">Suttle, 2007</xref>; <xref ref-type="bibr" rid="B14">Danovaro et&#xa0;al., 2011</xref>; <xref ref-type="bibr" rid="B48">Short, 2012</xref>; <xref ref-type="bibr" rid="B61">Yang et&#xa0;al., 2017</xref>).</p>
<p>It is generally believed that the amounts of microalgae-specific viruses are positively related to the abundance of their hosts (<xref ref-type="bibr" rid="B7">Bratbak et&#xa0;al., 1990</xref>; <xref ref-type="bibr" rid="B48">Short, 2012</xref>; <xref ref-type="bibr" rid="B35">Mojica and Brussaard, 2014</xref>). The viruses are known to alter the metabolisms of marine phytoplankton and their physiological responses to environmental changes (<xref ref-type="bibr" rid="B55">Thompson et&#xa0;al., 2011a</xref>; <xref ref-type="bibr" rid="B12">Chen et&#xa0;al., 2015</xref>). Some viruses contain specific genes involved in sphingolipid biosynthesis, which could produce ceramide that restrains cell growth and induces apoptosis (<xref ref-type="bibr" rid="B59">Wilson et&#xa0;al., 2005</xref>; <xref ref-type="bibr" rid="B30">Liu et&#xa0;al., 2018</xref>). Viral infection could remodel the host&#x2019;s lipid metabolism and induce highly saturated triacylglycerols (<xref ref-type="bibr" rid="B31">Malitsky et&#xa0;al., 2016</xref>; <xref ref-type="bibr" rid="B62">Zhang et&#xa0;al., 2022</xref>). Meanwhile, viral infection to phytoplankton cells inevitably leads to declined rates of photosynthetic carbon fixation (<xref ref-type="bibr" rid="B53">Suttle et&#xa0;al., 1990</xref>; <xref ref-type="bibr" rid="B12">Chen et&#xa0;al., 2015</xref>). However, different species or strains of micro-algae show different levels of susceptibility to viruses, since their infections to phytoplankton are species-specific and regulated by environment (<xref ref-type="bibr" rid="B48">Short, 2012</xref>). Therefore, it is of general concern to look into the effects of viruses on the physiology of individual phytoplankton groups under different environmental conditions.</p>
<p>Coccolithophores, a main group of marine phytoplankton, play a key role in global carbon cycles through calcification and photosynthesis, accounting for about 10% of primary production in the oceans (<xref ref-type="bibr" rid="B41">Poulton et&#xa0;al., 2007</xref>). <italic>Emiliania huxleyi</italic>, the most widely distributed coccolithophorid (<xref ref-type="bibr" rid="B1">Bach et&#xa0;al., 2013</xref>), is known to be tolerant of salinity changes (<xref ref-type="bibr" rid="B5">Brand, 1984</xref>; <xref ref-type="bibr" rid="B60">Xu et&#xa0;al., 2020</xref>) and is reasonably distributed in coastal seawaters and even estuaries in addition to pelagic oceans (<xref ref-type="bibr" rid="B22">Holligan et&#xa0;al., 1993a</xref>; <xref ref-type="bibr" rid="B4">Bonomo et&#xa0;al., 2014</xref>; <xref ref-type="bibr" rid="B20">Godrijan et&#xa0;al., 2018</xref>). Nevertheless, lowered salinity is known to suppress the calcification of coccolithophores, with their coccoliths malformed (<xref ref-type="bibr" rid="B46">Saruwatari et&#xa0;al., 2016</xref>). Therefore, decreasing salinity levels due to sea ice melting along with ocean warming (<xref ref-type="bibr" rid="B42">Rabatel et&#xa0;al., 2013</xref>; <xref ref-type="bibr" rid="B50">Soruco et&#xa0;al., 2015</xref>) can also affect coccolithophores and other phytoplankton in the context of ocean global changes (<xref ref-type="bibr" rid="B60">Xu et&#xa0;al., 2020</xref>). Since decreased salinity usually couples with increased <italic>p</italic>CO<sub>2</sub> (<xref ref-type="bibr" rid="B45">Salisbury and J&#xf6;nsson, 2018</xref>) and increased dissolution of anthropogenic CO<sub>2</sub> into seawater alter carbonate chemistry, phytoplankton cells including coccolithophores in the waters of lower salinity are exposed to elevated <italic>p</italic>CO<sub>2</sub> and acidic stress (<xref ref-type="bibr" rid="B15">Doney et&#xa0;al., 2009</xref>). Recently, it has been shown that <italic>E. huxleyi</italic> responded to hyposalinity by increasing its photosynthetic performance even under future ocean acidification condition (<xref ref-type="bibr" rid="B60">Xu et&#xa0;al., 2020</xref>).</p>
<p>Salinity changes may directly or indirectly affect the virus-phytoplankton interactions (<xref ref-type="bibr" rid="B39">Parada et&#xa0;al., 2006</xref>; <xref ref-type="bibr" rid="B14">Danovaro et&#xa0;al., 2011</xref>). While previous studies mainly focused on the bacteriophages, little has been documented on the effects of salinity on <italic>Phycodnaviridae</italic>, the double-stranded DNA viruses that infect eukaryotic algae (<xref ref-type="bibr" rid="B2">Bertzbach et&#xa0;al., 2021</xref>). Levels of <italic>p</italic>CO<sub>2</sub> are the most influential environmental factor, since it alters the stability of aquatic carbonate chemistry. Elevated levels of <italic>p</italic>CO<sub>2</sub> projected for future ocean acidification by 2100 decreased burst size and slightly prolonged the virus-infected latent period of <italic>E. huxleyi</italic> (<xref ref-type="bibr" rid="B28">Larsen et&#xa0;al., 2008</xref>; <xref ref-type="bibr" rid="B10">Carreira et&#xa0;al., 2013</xref>). In contrast, the ocean acidification treatment exacerbated the viral attacks to the red tide alga <italic>Phaeocystis globose</italic>, suggesting that the impacts of elevated <italic>p</italic>CO<sub>2</sub> on marine primary producers may be indirectly altered by their relationship with viruses (<xref ref-type="bibr" rid="B12">Chen et&#xa0;al., 2015</xref>). Since lowered salinity leads to osmotic stress along with increased levels of <italic>p</italic>CO<sub>2</sub> and hydrogen ions (acidic stress), it is likely to affect virus infections to microalgae. Hence, we hypothesized that changed levels of salinity and <italic>p</italic>CO<sub>2</sub> may regulate the infection of the virus EhV to its host <italic>E. huxleyi</italic>. Our experimental results showed that lowered salinity exacerbated the impacts of the viral infection on the photosynthetic performance of <italic>E. huxleyi</italic> with its photochemical yield decreased even at elevated <italic>p</italic>CO<sub>2</sub>.</p>
</sec>
<sec id="s2" sec-type="materials|methods">
<title>Materials and methods</title>
<sec id="s2_1">
<title>The host and its virus</title>
<p>The coccolithophorid <italic>Emiliania huxleyi</italic> (BOF92) and its virus (EhV99B1) used in this study were originally isolated from the west coast of Norway (60&#xb0;24&#x2032;N, 5&#xb0;19&#x2032;E), and obtained from Jimei University (Xiamen, China). The <italic>E. huxleyi</italic> was able to calcify originally, but lost the capacity of calcification after having been maintained in the laboratory for years (<xref ref-type="bibr" rid="B37">Nanninga and Tyrrell, 1996</xref>), which was confirmed in this work (<xref ref-type="supplementary-material" rid="SM1">
<bold>Figure S1</bold>
</xref>). The virus EhV99B1 is of large double-stranded DNA with a diameter of 160-180 nm, belonging to the family <italic>Phycodnaviridae</italic> (<xref ref-type="bibr" rid="B11">Castberg et&#xa0;al., 2002</xref>; <xref ref-type="bibr" rid="B47">Schroeder et&#xa0;al., 2002</xref>). The fresh EhV99B1 lysate was harvested after adding appropriate volumes of the virus to the exponentially growing <italic>E. huxleyi</italic> cultures (<xref ref-type="bibr" rid="B11">Castberg et&#xa0;al., 2002</xref>; <xref ref-type="bibr" rid="B26">Knowles et&#xa0;al., 2020</xref>). After 5-7 days of incubation, the microalgal cells were lysed and the lysate was filtrated by 0.22 &#xb5;m PC membrane (Millipore, America) to separate the virus and its host.</p>
</sec>
<sec id="s2_2">
<title>Pre-incubation and infected experiment</title>
<p>The <italic>E. huxleyi</italic> cells were cultured in 500 mL PC bottles with the filtered (0.22 &#xb5;m) and sterilized natural seawater enriched with IMR/5 medium (NO<sub>3</sub>
<sup>-</sup> = 49.4 &#xb5;M and PO<sub>4</sub>
<sup>-</sup> = 5 &#xb5;M) (<xref ref-type="bibr" rid="B16">Eppley et&#xa0;al., 1967</xref>). Experiment equipment used in the experiment were sterilized with an autoclave to sterilize all the vessels. All cultures were grown at 17&#xb0;C and 200 &#xb5;mol photons m<sup>-2</sup> s<sup>-1</sup> of PAR (light: dark circle = 12:12 h) illuminated with the cool white fluorescent light. The light intensities were measured with a spherical micro quantum sensor (US-SQS/WB, Walz, Germany).</p>
<p>We set two levels of salinity: 35&#x2030; (S35), close to the strain&#x2019;s original environment (upper water of Eastern North Atlantic), and 25&#x2030; (S25), the extreme salinity occurring in the coastal and estuarine waters (<xref ref-type="bibr" rid="B5">Brand, 1984</xref>; <xref ref-type="bibr" rid="B60">Xu et&#xa0;al., 2020</xref>). The lower salinity seawater was obtained by diluting the filtered seawater with Milli-Q water. Ambient (410 &#x3bc;atm, outdoor air) and elevated (1000 &#x3bc;atm, level predicted for the end of 2100) <italic>p</italic>CO<sub>2</sub> concentrations were achieved from outdoor air and by using a CO<sub>2</sub> enricher (HP1000G-D, Ruihua, China), respectively. Before inoculation, the culture medium was prepared with sterilized and aerated to achieve the <italic>p</italic>CO<sub>2</sub> levels. To maintain carbonate system stability of the cultures, the initial cell concentration was set at 100 cells mL<sup>-1</sup>, and the maximum cell concentration was controlled less than 3-4&#xd7;10<sup>4</sup> cells mL<sup>-1</sup> by diluting the cultures every 7 days (<xref ref-type="supplementary-material" rid="SM1">
<bold>Figure S2</bold>
</xref>). The cultures were carried out in triplicates for each treatment, and the exponentially growing cells had been pre-acclimated to each treatment for about 15 generations before adding the virus for the experiments (<xref ref-type="supplementary-material" rid="SM1">
<bold>Figure S2</bold>
</xref>).</p>
<p>After pre-acclimation, when the <italic>E. huxleyi</italic> cells were grown up to 5-6&#xd7;10<sup>5</sup> cells mL<sup>-1</sup>, appropriate volumes of filtrate containing free-living EhVs were added to the cultures to approximate the proportion of virus to host as 20. The virus was added at the end of dark period (<xref ref-type="bibr" rid="B54">Thamatrakoln et&#xa0;al., 2019</xref>), and non-infected cultures received the same volumes of sterilized medium. Triplicate independent cultures were carried out for the different treatments. All cultures were sampled every 4-8&#xa0;h before 60&#xa0;h and every 12&#xa0;h later till 84&#xa0;h, and we took samples in the benchtop to avoid any contaminations during the whole incubation period.</p>
</sec>
<sec id="s2_3">
<title>Determinations of the host and virus concentrations</title>
<p>The <italic>E. huxleyi</italic> cell numbers and diameters were measured using a Particle Counter and Size Analyzer (Z2, Beckman Coulter, America). The specific growth rate (&#x3bc; day<sup>-1</sup>) was calculated by the following equation: &#x3bc; (d<sup>-1</sup>) = (lnN<sub>t</sub> &#x2013; lnN<sub>t-1</sub>)/&#x394;t, where N<sub>t</sub> and N<sub>t-1</sub> are the cell numbers (cells mL<sup>-1</sup>) over the time interval of &#x394;t (t and t-1) respectively.</p>
<p>Samples for the virus (2 mL) were fixed with 40 &#xb5;L 25% glutaraldehyde (0.5%, v/v, final concentration) for 15&#xa0;min in dark before freezing in liquid nitrogen, and then stored at -80&#xb0;C till analysis (<xref ref-type="bibr" rid="B11">Castberg et&#xa0;al., 2002</xref>; <xref ref-type="bibr" rid="B9">Brussaard et&#xa0;al., 2004</xref>). Before the virus counting, the samples were thawed at room temperature and diluted in Tris-EDTA buffer (pH 8) at a final concentration of 10<sup>5</sup>-10<sup>6</sup> particles mL<sup>-1</sup>. After being stained with SYBR Green I nucleic acid gel stain (Invitrogen, America) for 10&#xa0;min at 80&#xb0;C, the samples were enumerated by using a Flow Cytometer (Epics Altra II, Beckman Coulter, America) (<xref ref-type="bibr" rid="B9">Brussaard et&#xa0;al., 2004</xref>). FCS Express 7 software was used to analyze the virus flow profile.</p>
</sec>
<sec id="s2_4">
<title>Measurement of burst size</title>
<p>To evaluate the burst size, the number of viruses produced during host cell lysis (<xref ref-type="bibr" rid="B39">Parada et&#xa0;al., 2006</xref>), the abundances of the EhV at 24&#xa0;h and 84&#xa0;h after the infection were employed. It was determined as follows: Burst size = (maximum - minimum viral abundance)/number of lysed cells. The number of lysed host cells was estimated as the difference of the maximum and minimum numbers of the host cells at 24&#xa0;h and 84&#xa0;h after the infection. In this work, the host cell numbers were up to maximum at end of the latent period (24&#xa0;h), and then were decreased to a minimum when the EhVs numbers were up to maximum (84&#xa0;h) due to the viral lysis.</p>
</sec>
<sec id="s2_5">
<title>Measurement of chlorophyll <italic>a</italic> fluorescence</title>
<p>The photochemical performances of <italic>E. huxleyi</italic>, as reflected with chlorophyll fluorescence parameters, were assessed by using a pulse-amplitude-modulated fluorometer with actinic light of 200 &#xb5;mol photons m<sup>-2</sup> s<sup>-1</sup> at 440 nm (Multi-color PAM, Walz, Germany). The maximum photochemical quantum yields (<italic>F<sub>v</sub>/F<sub>m</sub>
</italic>) were determined after 15&#xa0;min dark adaptation according to the equations of <xref ref-type="bibr" rid="B25">Kitajima and Butler (1975)</xref>: (<italic>F<sub>v</sub>/F<sub>m</sub>
</italic>) = (F<sub>m</sub> - F<sub>0</sub>)/F<sub>m</sub>, where the F<sub>0</sub> and F<sub>m</sub> indicate minimum before and maximum chlorophyll fluorescence after the saturating light pulse (4000 &#xb5;mol photons m<sup>-2</sup> s<sup>-1</sup> of PAR, 0.8 s), respectively.</p>
</sec>
<sec id="s2_6">
<title>Measurement of chlorophyll <italic>a</italic> concentration</title>
<p>At the end (84&#xa0;h after the infection) of the cultures, samples were collected onto GF/F filters (25&#xa0;mm, Whatman, America) and extracted with 5 mL pure methanol at 4&#xb0;C overnight in darkness. After centrifuging at 6000&#xa0;g for 10&#xa0;min (Universal 320 R, Hettich, Germany), the optical absorptions of the supernatants were measured at 632 nm, 665 nm and 750 nm by an ultraviolet spectrophotometer (Tu-1810, Persee, China), and the concentrations of Chl <italic>a</italic> were estimated by the following equation according to <xref ref-type="bibr" rid="B43">Ritchie (2006)</xref>: Chl <italic>a</italic> (&#xb5;g mL<sup>-1</sup>) = 13.2654&#xa0;&#xd7; (A<sub>665</sub> - A<sub>750</sub>) - 2.6839 &#xd7; (A<sub>632</sub> - A<sub>750</sub>).</p>
</sec>
<sec id="s2_7">
<title>Measurement of photosynthetic carbon fixation</title>
<p>The samples were collected at the later phase (72&#xa0;h after the infection) of the cultures and were poured into borosilicate bottles (50 mL) before 100 &#xb5;L of 5 &#xb5;Ci (0.185 MBq) labeled NaH<sup>14</sup>CO<sub>3</sub> solution (Amersham) was added for the incubation (2&#xa0;h). At the end of the incubation, cells were collected on Whatman GF/F filters and stored at -20&#xb0;C for later analysis. Prior to analysis, the filters were placed in a 20 mL scintillation vial and fumed with HCl for 12&#xa0;h, after drying at 60&#xb0;C, 5 mL scintillation cocktail (Perkin Elmer) was added to each of the vials before counting with a liquid scintillation counter (Tri-Carb 2800 TR, Perkin-Elmer, America), and photosynthetic carbon fixation rates were calculated as previously reported by using the DIC values measured under different treatments (<xref ref-type="supplementary-material" rid="SM1">
<bold>Table S2</bold>
</xref>) (<xref ref-type="bibr" rid="B17">Gao et&#xa0;al., 2007</xref>).</p>
</sec>
<sec id="s2_8">
<title>Analysis of particulate organic carbon and particulate inorganic carbon</title>
<p>Duplicated samples (collected at 84&#xa0;h after the viral infection) of each treatment were filtered onto pre-combusted Whatman GF/F filters (450&#xb0;C, 4&#xa0;h) and stored at -20&#xb0;C. For analysis, one of the filters for POC analysis was fumed with HCl for 12&#xa0;h and dried at 60&#xb0;C overnight to remove all inorganic carbon; the other filters for total particulate carbon (TPC) were not treated with HCl. The dried samples were analyzed by Elementar Vario EL cube (Langenselbold, Germany). The PIC was estimated as the difference between TPC and POC. The POC production rate was calculated as follows (<xref ref-type="bibr" rid="B57">Tong et&#xa0;al., 2019</xref>): P = cellular POC content (pg cell<sup>-1</sup>) &#xd7; specific rate &#x3bc; (d<sup>-1</sup>).</p>
</sec>
<sec id="s2_9">
<title>Seawater carbonate chemistry parameters</title>
<p>The seawater pH<sub>nbs</sub> values were measured using a pH meter (Orion STAR A211, Thermo Scientific, America), which was calibrated with standard National Bureau of Standards (NBS) buffers. Total alkalinity (TA) was determined using the acid-base titration method (<xref ref-type="bibr" rid="B29">Lewis and Wallace, 1998</xref>). The other parameters were derived using a CO2SYS software based on the values of pH and TA (<xref ref-type="bibr" rid="B40">Pelletier et&#xa0;al., 2005</xref>), using the equilibrium constants of K1 and K2 for carbonic acid dissociation (<xref ref-type="bibr" rid="B44">Roy et&#xa0;al., 1993</xref>). The carbonate chemistry parameters are shown in <xref ref-type="supplementary-material" rid="SM1">
<bold>Tables S1</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>S2</bold>
</xref>.</p>
</sec>
<sec id="s2_10">
<title>Statistical analysis</title>
<p>All statistical analyses were carried out with Origin 9.0. One-way ANOVA with <italic>post hoc</italic> investigation of LSD test was applied to assess the significance among the treatments. Statistical significance level was set at <italic>p</italic> &lt; 0.05. All values are represented as the means &#xb1; SD of triplicate cultures.</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<title>Results</title>
<sec id="s3_1">
<title>Growth of the alga and abundance of its virus</title>
<p>The changed concentrations of <italic>E. huxleyi</italic> cells over time prior to the addition of the virus showed that reduced salinity decreased its specific growth rate under the ambient <italic>p</italic>CO<sub>2</sub> but resulted insignificant change of it under the elevated <italic>p</italic>CO<sub>2</sub> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Figure S2</bold>
</xref>). When the cultures were maintained in batch mode for the viruses to infect, the algal biomass density increased with time to reach plateaus in about 48&#xa0;h in the cultures without the virus, with the highest values observed at the high levels of <italic>p</italic>CO<sub>2</sub> and salinity (<xref ref-type="fig" rid="f1">
<bold>Figures&#xa0;1A, B</bold>
</xref>). In the cultures with the virus, the biomass density increased initially within about 20&#xa0;h, indicating that the growth rate of <italic>E. huxleyi</italic> was higher than the of rate virus lysis, then declined in the period of 24-36&#xa0;h, and the low salinity treatment led to earlier and faster decline of the algal cells regardless of the <italic>p</italic>CO<sub>2</sub> treatments (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>). After the cells had acclimated to the combination treatment of S25, S35, AC and HC for about 15 generations, from the time point of virus addition (0&#xa0;h) to the end of exponential growth stage (48&#xa0;h), the lowered salinity had a significantly impact on the alga&#x2019;s specific growth rate, reducing it by about 9% (<italic>p</italic> = 0.030) and 9% (<italic>p</italic> = 0.015) under AC and HC, respectively (<xref ref-type="fig" rid="f1">
<bold>Figures&#xa0;1C, D</bold>
</xref>). The cell density of <italic>E. huxleyi</italic> infected with the virus EhV decreased significantly compared with non-infected treatment from 12&#xa0;h after the infection (<xref ref-type="fig" rid="f1">
<bold>Figures&#xa0;1A, B</bold>
</xref>), indicating that the virus was causing the algal cells to die off. During the phase 1 (0-24&#xa0;h), the set on progeny virus developed to the phase 2, where the algal biomass density reached the lowered values (<xref ref-type="fig" rid="f1">
<bold>Figures&#xa0;1A, B</bold>
</xref>) and its growth rate became negative (<xref ref-type="fig" rid="f1">
<bold>Figures&#xa0;1C, D</bold>
</xref>). The highest biomass density of the alga without the virus was about 4 times at AC and S35 and about 5 times at HC and S25 that of the algal cells infected with the virus (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>). In general, the patterns of <italic>E. huxleyi</italic> in response to the lowered salinity were similar under AC and HC (<xref ref-type="fig" rid="f1">
<bold>Figures&#xa0;1C, D</bold>
</xref>). Nevertheless, the HC treatment appeared to exacerbated the infection in the phase 1, leading to much lowered (<italic>p</italic> = 0.014) growth rate of the alga at S35, which was reversed in the phase 2, where the HC treatment increased it by about 20% (<italic>p</italic> = 0.010) at S35. Lower salinity significantly reduced the specific growth rate of <italic>E. huxleyi</italic> infected with the virus, by about 52% under AC (<italic>p</italic> &lt; 0.001) and by about 47% under HC (<italic>p</italic> &lt; 0.001) in phase 1, and by about 2% under AC (<italic>p</italic> = 0.790) and 16% under HC (<italic>p</italic> = 0.118) in phase 2, respectively (<xref ref-type="fig" rid="f1">
<bold>Figures&#xa0;1C, D</bold>
</xref>).</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>Impacts of virus-infection on the growth of <italic>Emiliania huxleyi</italic> under different levels of salinity (S35, 35&#x2030; and S25, 25&#x2030;) and CO<sub>2</sub> (AC, 400 &#x3bc;atm and HC, 1000 &#x3bc;atm). <bold>(A</bold>, <bold>B)</bold>, changes in the cell density of <italic>E</italic>. <italic>huxleyi</italic> with (+V) and without (-V) the virus EhV grown under S35 or S25 conditions at AC or HC. <bold>(C</bold>, <bold>D)</bold>, the specific growth rates of <italic>E</italic>. <italic>huxleyi</italic> cell grown at S35 or S25 under AC or HC. Phase 1 refers to the incubation time of <italic>E</italic>. <italic>huxleyi</italic> infected with virus from 0&#xa0;h to 24&#xa0;h and Phase 2 refers to 24-84&#xa0;h. Different letters above the bars represent significant differences between the treatments. The values are represented as the means &#xb1; SD of triplicate cultures.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-09-1091476-g001.tif"/>
</fig>
<p>As for the virus, concentrations of EhV were very similar in all treatments with no obvious changes during the latent period (phase 1), then rapidly increased by lysing the algal cells in phase 2 time (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2A, B</bold>
</xref>). Lowered salinity seemed increased the concentrations of the virus under either AC or HC treatments during the period of 24-48&#xa0;h. However, the concentrations of EhV appeared to increase under the combination of HC and S25 (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>). While the lower salinity did not affect the burst size of EhV in AC treatment (<italic>p</italic> = 0.812), it acted synergistically with elevated <italic>p</italic>CO<sub>2</sub> to increase the burst size of EhV by about 22% (<italic>p</italic> = 0.003) compared with higher salinity (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2C</bold>
</xref>). The HC-grown cells infected with the virus lead to greater burst size by about 18% (<italic>p</italic> = 0.019) and 46% (<italic>p &lt;</italic>0.001) at S35 and S25, respectively.</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Concentration changes of the virus EhV released from its host <italic>E</italic>). <italic>huxleyi</italic> grown at S35 or S25 under AC <bold>(A)</bold> or HC <bold>(B)</bold> during the infected periods. The burst size values were based on the virus abundances at 24 and 84&#xa0;h <bold>(C)</bold>. Different letters above the bars represent significant differences between the treatments. The values are represented as the means &#xb1; SD of triplicate cultures. Asterisks represent significant differences (<italic>p</italic> &lt; 0.05) between the different treatments.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-09-1091476-g002.tif"/>
</fig>
</sec>
<sec id="s3_2">
<title>Photochemical activity and the content of chl <italic>a</italic>
</title>
<p>Viral infection lowered the maximum quantum yield of (<italic>F<sub>v</sub>/F<sub>m</sub>
</italic>) of <italic>E. huxleyi</italic>. The <italic>F<sub>v</sub>/F<sub>m</sub>
</italic> of <italic>E. huxleyi</italic> cells infected with EhV decreased significantly compared with the control under both AC (<italic>p</italic> &lt; 0.001 for S35 and <italic>p</italic> &lt; 0.001 for S25) and HC conditions (<italic>p</italic> &lt; 0.001 for S35 and <italic>p</italic> &lt; 0.001 for S25) (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3</bold>
</xref>). At 60h, lower salinity decreased the <italic>F<sub>v</sub>/F<sub>m</sub>
</italic> significantly by about 25% (<italic>p</italic> &lt; 0.001) under AC and by about 42% (<italic>p</italic> &lt; 0.001) under HC in the algal cells infected with the virus, respectively (<xref ref-type="fig" rid="f3">
<bold>Figures&#xa0;3A, B</bold>
</xref>). Nevertheless, the cells grown at the elevated <italic>p</italic>CO<sub>2</sub> and infected with the virus showed significantly (<italic>p</italic> &lt; 0.001) higher values of <italic>F<sub>v</sub>/F<sub>m</sub>
</italic>. At S35, the elevated <italic>p</italic>CO<sub>2</sub> increased <italic>F<sub>v</sub>/F<sub>m</sub>
</italic>by about 0.3% (<italic>p</italic> = 0.786) in the non-infected and by about 49% (<italic>p</italic> &lt; 0.001) in the infected cells, respectively (<xref ref-type="fig" rid="f3">
<bold>Figures&#xa0;3A, B</bold>
</xref>). In contrast, at S25, elevated <italic>p</italic>CO<sub>2</sub> increased <italic>F<sub>v</sub>/F<sub>m</sub>
</italic> by about 5% in the non-infected (<italic>p</italic> &lt; 0.001) and by about 16% (<italic>p</italic> = 0.010) in the infected cells, respectively (<xref ref-type="fig" rid="f3">
<bold>Figures&#xa0;3A, B</bold>
</xref>).</p>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>The maximal quantum yield (F<sub>v</sub>/F<sub>m</sub>) and Chl <italic>a</italic> contents of <italic>E. huxleyi</italic> cells infected with and without the virus under different levels of salinity (S35 and S25) and CO<sub>2</sub> (AC and HC). <bold>(A</bold>, <bold>B)</bold>, changes in F<sub>v</sub>/F<sub>m</sub> of <italic>E. huxleyi</italic> grown at S35 or S25 under AC or HC. <bold>(C</bold>, <bold>D)</bold>, the Chl <italic>a</italic> of the end (84&#xa0;h) of the cultures. Different letters above the bars represent significant differences between the treatments. The values are represented as the means &#xb1; SD of triplicate cultures.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-09-1091476-g003.tif"/>
</fig>
<p>The Chl <italic>a</italic> contents of <italic>E. huxleyi</italic> cells infected with EhV decreased significantly compared with the non-infected ones under S35 (<italic>p</italic> &lt; 0.001 for AC and <italic>p</italic> &lt; 0.001 for HC) and S25 treatments (<italic>p</italic> &lt; 0.001 for AC and <italic>p</italic> &lt; 0.001 for HC) (<xref ref-type="fig" rid="f3">
<bold>Figures&#xa0;3C,&#xa0;D</bold>
</xref>). The lower salinity treatment significantly increased the Chl <italic>a</italic> content by about 10% (<italic>p</italic> = 0.007) under AC and by about 12% (<italic>p</italic> = 0.003) under HC in the cells without the viral infection (<xref ref-type="fig" rid="f3">
<bold>Figures&#xa0;3C, D</bold>
</xref>), and also increased it in the cells infected with EhV by about 33% (<italic>p</italic> = 0.011) under HC (<xref ref-type="fig" rid="f3">
<bold>Figures&#xa0;3C, D</bold>
</xref>). Elevated <italic>p</italic>CO<sub>2</sub> had no significant influence on the treatment without the virus, but it acted synergistically with lower salinity to increase the Chl <italic>a</italic> contents of <italic>E. huxleyi</italic> cells by about 63% (<italic>p</italic> &lt; 0.001) compared with higher salinity in the cultures with the virus (<xref ref-type="fig" rid="f3">
<bold>Figures&#xa0;3C, D</bold>
</xref>).</p>
</sec>
<sec id="s3_3">
<title>Photosynthetic carbon fixation</title>
<p>Lowered salinity decreased the photosynthetic carbon fixation rate (per cell) of <italic>E. huxleyi</italic> cells infected with the virus by about 72% compared with the high salinity under HC (<italic>p</italic> = 0.003). The elevated <italic>p</italic>CO<sub>2</sub> improved the carbon fixation rate per cell by about 145% (<italic>p</italic> = 0.004) at S35, and decreased it by about 35% (<italic>p</italic> = 0.266) at S25 (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4A</bold>
</xref>) compared to AC cultures. When the photosynthetic rate of the cells infected with the virus was normalized to Chl <italic>a</italic>, the low salinity treatment decreased the rate by about 79% compared with high salinity under HC (<italic>p</italic> &lt; 0.001). The HC treatment increased it by about 109% (<italic>p</italic> = 0.001) at S35 but decreased it by about 61% (<italic>p</italic> = 0.003) at S25 (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4B</bold>
</xref>) compared to AC treatment, respectively.</p>
<fig id="f4" position="float">
<label>Figure&#xa0;4</label>
<caption>
<p>The photosynthetic carbon fixation rates of <italic>E. huxleyi</italic> infected with the virus under different levels of CO<sub>2</sub> (AC or HC) and salinity (S35 or S25). <bold>(A)</bold>, the carbon fixation rate per cell. <bold>(B)</bold>, the Chl <italic>a</italic>-specific carbon fixation rate. The rates were measured in later period of the cultures (72&#xa0;h) after the addition of the virus. Different letters above the bars represent significant differences between the treatments. The values are represented as the means &#xb1; SD of triplicate cultures.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-09-1091476-g004.tif"/>
</fig>
</sec>
<sec id="s3_4">
<title>Cellular POC and its production rate</title>
<p>The cellular POC of <italic>E. huxleyi</italic> infected with EhV were significantly higher than that of the non-infected cells, being increased by about 52% (<italic>p</italic> &lt; 0.001 for S35) and 46% (<italic>p</italic> &lt; 0.001 for S25) under AC, and by about 37% (<italic>p</italic> &lt; 0.001 for S35) and 68% (<italic>p</italic> &lt; 0.001 for S25) under HC treatments (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5A</bold>
</xref>). The lowered salinity increased the cellular POC by about 22% (<italic>p</italic> = 0.007) under AC and by 11% (<italic>p</italic> = 0.138) under HC compared to that at S35 in the cells without the viral infection, and increased it by about 18% (<italic>p</italic> = 0.002) under AC and 36% (<italic>p</italic> &lt; 0.001) under HC in the cells infected with EhV, respectively. The viral infection decreased the POC production rates by about 246-400% compared to the non-infected cells, and lower salinity decreased it by about 57% compared to that at S35 under HC in the cells infected with the virus (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5B</bold>
</xref>).</p>
<fig id="f5" position="float">
<label>Figure&#xa0;5</label>
<caption>
<p>The cellular POC of <italic>E. huxleyi</italic> infected with or without the virus under different salinity (S35 or S25) and CO<sub>2</sub> concentrations (AC or HC). <bold>(A)</bold>, the cellular POC concentrations. <bold>(B)</bold>, the POC production rate, based on the specific growth rates during the phase 2 (24-84&#xa0;h). The POC samples were measured at 84&#xa0;h. Different letters above the bars represent significant differences between the treatments. The values are represented as the means &#xb1; SD of triplicate cultures (n=3).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fmars-09-1091476-g005.tif"/>
</fig>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<title>Discussion</title>
<p>Our results demonstrated that viral infection lowered the growth of <italic>E. huxleyi</italic> by impacting its photosynthetic performance, with decreased levels of photochemical efficiency and photosynthetic carbon fixation. The lowered salinity and elevated <italic>p</italic>CO<sub>2</sub> synergistically exacerbated the viral infection, leading to the highest levels of burst size, though the elevated <italic>p</italic>CO<sub>2</sub> appeared to enhance <italic>F<sub>v</sub>/F<sub>m</sub>
</italic> and increase rates of photosynthetic carbon at the high salinity level.</p>
<p>It is known that microalgae and cyanobacteria are susceptible to their viruses and that the viral infection can cause directly or indirectly the disruption of photosynthesis, therefore altering other metabolisms (<xref ref-type="bibr" rid="B56">Thompson et&#xa0;al., 2011b</xref>). The interaction of <italic>E. huxleyi</italic> with its virus can be regulated by light (<xref ref-type="bibr" rid="B54">Thamatrakoln et&#xa0;al., 2019</xref>). In the present work, the virus EhV appeared to reduce the growth of <italic>E. huxleyi</italic> (BOF92) by damaging its photosynthesis systems, since its photochemical quantum yield started to decline in 24&#xa0;h after the infection regardless of the CO<sub>2</sub> and salinity levels (<xref ref-type="fig" rid="f1">
<bold>Figures&#xa0;1</bold>
</xref>, <xref ref-type="fig" rid="f3">
<bold>3</bold>
</xref>). The virus EhV has been suggested to decrease light use efficiency of the PSII reaction center and induce suppression of electron transport between photosystems in <italic>E. huxleyi</italic> (<xref ref-type="bibr" rid="B3">Bidle et&#xa0;al., 2007</xref>; <xref ref-type="bibr" rid="B24">Kimmance et&#xa0;al., 2014</xref>). In parallel, the virus may induce a decline in antioxidants, thus accelerating the damage of PSII complexes (<xref ref-type="bibr" rid="B19">Gilg et&#xa0;al., 2016</xref>). Our data on the photosynthetic carbon fixation also pointed to the possibility that the virus EhV can impact dark reactions of photosynthesis, then leading to less electron drains from the photosystems and decreasing the quantum yield (<xref ref-type="fig" rid="f3">
<bold>Figures&#xa0;3</bold>
</xref>, <xref ref-type="fig" rid="f4">
<bold>4</bold>
</xref>). Additionally, the pH in the cultures with the virus was lower than that without it, indicating that less removal of DIC by photosynthesis due to the viral infection (<xref ref-type="supplementary-material" rid="SM1">
<bold>Table S2</bold>
</xref>). In the red tide microalga, <italic>Phaeocystis globose</italic>, viral infections decreased its photosynthesis but increased its mitochondrial respiration (<xref ref-type="bibr" rid="B12">Chen et&#xa0;al., 2015</xref>). Thus, less removal of DIC in the cultures with the virus could be partially attributed to enhanced respiratory CO<sub>2</sub> release. Consequently, the inevitably physiological consequences of the host with viral infection alter its growth and lifecycle (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>).</p>
<p>Changes in salinity could affect periplasmic redox activity of microalgal cells since it alters ratios and concentrations of different ions and electrochemical gradients. Reduced salinity can lead to osmotic stress, thereby regulating the passive and active transport processes of CO<sub>2</sub> and nutrients (<xref ref-type="bibr" rid="B60">Xu et&#xa0;al., 2020</xref>). In the present study, lower salinity exacerbated the negative effects of the viral infection on the physiological performance of <italic>E. huxleyi</italic>, with decreased levels of specific growth rate (phase1), <italic>F<sub>v</sub>/F<sub>m</sub>
</italic>, and carbon fixation even under the elevated <italic>p</italic>CO<sub>2</sub> (<xref ref-type="fig" rid="f1">
<bold>Figures&#xa0;1</bold>
</xref>, <xref ref-type="fig" rid="f3">
<bold>3</bold>
</xref> and <xref ref-type="fig" rid="f4">
<bold>4</bold>
</xref>), indicating that changed periplasmic redox activity along with the reduced salinity facilitated the viral attack to its host <italic>E. huxleyi</italic>. It is also likely that extra energy to deal with the osmotic stress caused by lower salinity decrease the alga&#x2019;s resistance to the virus (<xref ref-type="bibr" rid="B38">Paasche et&#xa0;al., 1996</xref>; <xref ref-type="bibr" rid="B18">Geb&#xfc;hr et&#xa0;al., 2021</xref>). On the other hand, <italic>E. huxleyi</italic> could be carbon-limited due to the unsaturated photosynthesis in <italic>E. huxleyi</italic> at lower salinity (<xref ref-type="bibr" rid="B1">Bach et&#xa0;al., 2013</xref>), where DIC was reduced significantly compared with the control (S35) (<xref ref-type="supplementary-material" rid="SM1">
<bold>Tables S1</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>S2</bold>
</xref>) (<xref ref-type="bibr" rid="B38">Paasche et&#xa0;al., 1996</xref>; <xref ref-type="bibr" rid="B21">Herfort et&#xa0;al., 2002</xref>). Therefore, it is reasonable to attribute the enhanced viral attack to <italic>E. huxleyi</italic> under lower salinity to changed redox activity as well as to reduced photosynthetic energy supply because of the osmotic stress.</p>
<p>Elevated <italic>p</italic>CO<sub>2</sub> projected for future ocean acidification has been shown to exacerbate viral attack to the red tide microalga <italic>Phaeocystis globose</italic> (<xref ref-type="bibr" rid="B12">Chen et&#xa0;al., 2015</xref>). In the present study, we also observed that the elevated <italic>p</italic>CO<sub>2</sub> led to significant increase of the burst size of the virus for <italic>E. huxleyi</italic>, especially under the low salinity (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>),along with remarkable decline of the photosynthetic carbon fixation rates per Chl <italic>a</italic> under the low salinity (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>), though the elevated <italic>p</italic>CO<sub>2</sub> appeared to have mitigated the decrease of Chl <italic>a</italic> in the <italic>E. huxleyi</italic> cells infected with EhV (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3D</bold>
</xref>). It is likely that the elevated <italic>p</italic>CO<sub>2</sub> enhanced the chlorophyl synthesis, which, however, did not directly lead to increased photosynthetic carbon fixation due to the viral disruption of photosynthetic electron transport as well as carboxylation of Ribulose-1,5-bisphosphate carboxylase oxygenase (RubisCO). The photosynthetic carbon fixation rates of <italic>E. huxleyi</italic> normalized to Chl <italic>a</italic> in the high-<italic>p</italic>CO<sub>2</sub> grown cells with the virus infection were significantly higher than that in AC-grown ones under S35, and the rates were reduced by about 88% compared with the cells non-infected with the virus (<xref ref-type="fig" rid="f4">
<bold>Figures&#xa0;4</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>S3</bold>
</xref>). Increased CO<sub>2</sub> availability can enhance the carboxylation of RubisCO, which then accelerates the electron transport between PS II to PS I and consequently increases the <italic>F<sub>v</sub>/F<sub>m</sub>
</italic> (<xref ref-type="bibr" rid="B34">McCarthy et&#xa0;al., 2012</xref>). In the present work, the DIC levels in the cultures would be increased due to bacterial degradation of organic carbon derived from the viral lysis of the algal cells (<xref ref-type="bibr" rid="B36">Murray, 1995</xref>; <xref ref-type="bibr" rid="B8">Brussaard, 2004</xref>), since the bacteria can hardly interact with the alga-specific virus to influence the DIC levels DIC levels were mainly modulated by the salinity and <italic>p</italic>CO<sub>2</sub> treatments (<xref ref-type="supplementary-material" rid="SM1">
<bold>Tables S1</bold>
</xref>, <xref ref-type="supplementary-material" rid="SM1">
<bold>S2</bold>
</xref>). Irrespective of the <italic>p</italic>CO<sub>2</sub> levels, the viral infection decreased the cell density of <italic>E. huxleyi</italic> decreased rapidly along with decreased photosynthetic performances (<xref ref-type="fig" rid="f1">
<bold>Figures&#xa0;1A, B</bold>
</xref>). In contrast, in the cultures without the virus, the cell density sustained at high levels, indicating that photosynthetic energy supply in the cells non-infected with the virus played the key role to maintain the maximal cell density even when it reached the plateau. On the other hand, increased photosynthetic energy supply could have resulted in a higher viral propagation, consequently leading to a higher burst size, which was enhanced by up to 18% under S35 (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2C</bold>
</xref>). This is consistent with that the burst size of EhV99B1 was higher in the cultures of <italic>E. huxleyi</italic> under the elevated (700 ppmv) compared with the reduced <italic>p</italic>CO<sub>2</sub> (280 ppmv) (<xref ref-type="bibr" rid="B10">Carreira et&#xa0;al., 2013</xref>). Together with the results of this work, it is recognized that lowered levels of pH associated with elevated <italic>p</italic>CO<sub>2</sub> enhance lysis of algal cells by the virus and consequently result in larger burst size.</p>
<p>The lyses of phytoplankton cells by viruses directly affect the standing stock of particulate organic carbon (POC) and dissolved organic carbon (DOC) (<xref ref-type="bibr" rid="B14">Danovaro et&#xa0;al., 2011</xref>). Viral infection could enhance the production of particulate inorganic carbon (PIC) (<xref ref-type="bibr" rid="B58">Vincent et&#xa0;al., 2021</xref>), and facilitate the downward vertical flux of POC in the North Atlantic (<xref ref-type="bibr" rid="B27">Laber et&#xa0;al., 2018</xref>). In this study, the <italic>E. huxleyi</italic> strain did not calcify (<xref ref-type="supplementary-material" rid="SM1">
<bold>Figure S1</bold>
</xref>), and we were unable to look into this aspect. However, we found that the viral infection enhanced the cellular POC of <italic>E. huxleyi</italic> by up to 1.5-fold, and that lower salinity increased the cellular POC of in the <italic>E. huxleyi</italic> cells either infected or non-infected with the virus (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5A</bold>
</xref>). Since the POC quota were measured with the non-lysed cells, such increased POC values could be attributed to that the cells resistant to the virus survived and accumulated organic compounds produced during photosynthesis. When the lysis was considered, the POC production rates of <italic>E. huxleyi</italic> infected with EhV was much lower than the control because of the remarkable reduction of the specific growth rate (<xref ref-type="fig" rid="f1">
<bold>Figures&#xa0;1C, D</bold>
</xref> and <xref ref-type="fig" rid="f5">
<bold>5B</bold>
</xref>). Viral infection and lyses of microbial cells may accelerate carbon export to deep oceans (<xref ref-type="bibr" rid="B63">Zhang et&#xa0;al., 2021</xref>). The liberation of products from lysed cells by viruses could also increase amounts of DOC (<xref ref-type="bibr" rid="B51">Suttle, 2005</xref>; <xref ref-type="bibr" rid="B14">Danovaro et&#xa0;al., 2011</xref>; <xref ref-type="bibr" rid="B63">Zhang et&#xa0;al., 2021</xref>), implying that viruses could accelerate nutrients cycles <italic>via</italic> the microbial food web. The interplay of lower salinity and elevated <italic>p</italic>CO<sub>2</sub> on the virus infection to <italic>E. huxleyi</italic>, reported here implies that ocean acidification and lower salinity would synergistically affect the biogeochemical processes in the waters where its blooms frequently occur, which may influence carbon export to the deep ocean and/or increase DOC accumulation in seawater. It should be noted that ocean climate changes not only directly affect physiology of marine phytoplankton but may also alter their relationship with viruses, thus ultimately affecting marine productivity and carbon cycling.</p>
</sec>
<sec id="s5" sec-type="data-availability">
<title>Data availability statement</title>
<p>The raw data supporting the conclusions of this article will be made available by the authors, without undue reservation.</p>
</sec>
<sec id="s6" sec-type="author-contributions">
<title>Author contributions</title>
<p>KG designed the experiments. FQ carried out the experiments. Both contributed to data analysis and manuscript writing. All authors contributed to the article and approved the submitted version.</p>
</sec>
</body>
<back>
<sec id="s7" sec-type="funding-information">
<title>Funding</title>
<p>This study was supported by the national key R&amp;D program (2022YFC3105303) and National Natural Science Foundation of China (41721005, 41720104005, 41890803).</p>
</sec>
<ack>
<title>Acknowledgments</title>
<p>The authors are grateful to Prof. Jingwen Liu for provision of the virus and its host, to the Ph.D. student He Li and the former Ph.D. student Di Zhang for their technical assistance and to the laboratory engineers Xianglan Zeng and Wenyan Zhao for their logistical and technical support.</p>
</ack>
<sec id="s8" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s9" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<sec id="s10" sec-type="supplementary-material">
<title>Supplementary material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fmars.2022.1091476/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fmars.2022.1091476/full#supplementary-material</ext-link>
</p>
<supplementary-material xlink:href="DataSheet_1.docx" id="SM1" mimetype="application/vnd.openxmlformats-officedocument.wordprocessingml.document"/>
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