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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Mar. Sci.</journal-id>
<journal-title>Frontiers in Marine Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Mar. Sci.</abbrev-journal-title>
<issn pub-type="epub">2296-7745</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fmars.2017.00194</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Marine Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Functional Molecular Diversity of Marine Dissolved Organic Matter Is Reduced during Degradation</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" corresp="yes">
<name><surname>Mentges</surname> <given-names>Andrea</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="author-notes" rid="fn001"><sup>&#x0002A;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/423870/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Feenders</surname> <given-names>Christoph</given-names></name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/31420/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Seibt</surname> <given-names>Maren</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Blasius</surname> <given-names>Bernd</given-names></name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Dittmar</surname> <given-names>Thorsten</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/266672/overview"/>
</contrib>
</contrib-group>
<aff id="aff1"><sup>1</sup><institution>Marine Geochemistry (MPI Bridging Group), Institute for Chemistry and Biology of the Marine Environment, University of Oldenburg</institution> <country>Oldenburg, Germany</country></aff>
<aff id="aff2"><sup>2</sup><institution>Mathematical Modeling, Institute for Chemistry and Biology of the Marine Environment, University of Oldenburg</institution> <country>Oldenburg, Germany</country></aff>
<aff id="aff3"><sup>3</sup><institution>Helmholtz Institute for Functional Marine Biodiversity at the University of Oldenburg</institution> <country>Oldenburg, Germany</country></aff>
<author-notes>
<fn fn-type="edited-by"><p>Edited by: Christian L&#x000F8;nborg, Australian Institute of Marine Science, Australia</p></fn>
<fn fn-type="edited-by"><p>Reviewed by: Valentina Amaral, University of C&#x000E1;diz, Spain; Maria Ll. Calleja, King Abdullah University of Science and Technology, Saudi Arabia</p></fn>
<fn fn-type="corresp" id="fn001"><p>&#x0002A;Correspondence: Andrea Mentges <email>andrea.mentges&#x00040;uol.de</email></p></fn>
<fn fn-type="other" id="fn002"><p>This article was submitted to Marine Biogeochemistry, a section of the journal Frontiers in Marine Science</p></fn>
</author-notes>
<pub-date pub-type="epub">
<day>30</day>
<month>06</month>
<year>2017</year>
</pub-date>
<pub-date pub-type="collection">
<year>2017</year>
</pub-date>
<volume>4</volume>
<elocation-id>194</elocation-id>
<history>
<date date-type="received">
<day>22</day>
<month>03</month>
<year>2017</year>
</date>
<date date-type="accepted">
<day>08</day>
<month>06</month>
<year>2017</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x000A9; 2017 Mentges, Feenders, Seibt, Blasius and Dittmar.</copyright-statement>
<copyright-year>2017</copyright-year>
<copyright-holder>Mentges, Feenders, Seibt, Blasius and Dittmar</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/"><p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p></license>
</permissions>
<abstract>
<p>Dissolved organic matter (DOM) is a highly diverse mixture of compounds, accounting for one of the world&#x00027;s largest active carbon pools. The surprising recalcitrance of some DOM compounds to bacterial degradation has recently been associated with its diversity. However, little is known about large-scale patterns of marine DOM diversity and its change through degradation, in particular considering the functional diversity of DOM. Here, we analyze the development of marine DOM diversity during degradation in two data sets comprising DOM of very different ages: a three-year mesocosm experiment and highly-resolved field samples from the Atlantic and Southern Ocean. The DOM molecular composition was determined using ultra-high resolution mass spectrometry. We quantify DOM diversity using three conceptually different diversity measures, namely richness of molecular formulas, abundance-based diversity, and functional molecular diversity. Using these measures we find stable molecular richness of DOM with age &#x0003E;1 year, systematic changes in the molecules&#x00027; abundance distribution with degradation state, and increasing homogeneity with respect to chemical properties for more degraded DOM. Coinciding with differences in sea water density, the spatial field data separated clearly into regions of high and low diversity. The joint application of different diversity measures yields a comprehensive overview on temporal and spatial patterns of molecular diversity, valuable for general conclusions on drivers and consequences of marine DOM diversity.</p>
</abstract>
<kwd-group>
<kwd>dissolved organic matter</kwd>
<kwd>DOM</kwd>
<kwd>chemodiversity</kwd>
<kwd>functional diversity</kwd>
<kwd>diversity quantification</kwd>
<kwd>spatial distribution</kwd>
<kwd>aging</kwd>
<kwd>FT-ICR-MS</kwd>
</kwd-group>
<counts>
<fig-count count="2"/>
<table-count count="1"/>
<equation-count count="2"/>
<ref-count count="60"/>
<page-count count="10"/>
<word-count count="7879"/>
</counts>
</article-meta>
</front>
<body>
<sec sec-type="intro" id="s1">
<title>Introduction</title>
<p>Dissolved organic matter (DOM) is a highly diverse mixture of compounds: up to &#x0007E;20,000 molecular formulas can be detected in a single sample (Riedel and Dittmar, <xref ref-type="bibr" rid="B42">2014</xref>). DOM has accumulated to one of the world&#x00027;s largest active carbon pools, containing a similar amount of carbon as all living biomass on land and in the oceans combined (Hedges, <xref ref-type="bibr" rid="B19">1992</xref>). Due to the size of the DOM pool, even minor changes of DOM stability could impact atmospheric CO<sub>2</sub> concentrations and thus the Earth&#x00027;s heat budget. However, it is still not understood why some DOM compounds are stable and accumulate in the oceans instead of being consumed by microorganisms. Several hypotheses for the surprising stability of DOM exist; the most common explanation is that the persisting molecules have intrinsic chemical properties, which prevent their microbial decomposition (&#x0201C;intrinsic stability hypothesis,&#x0201D; e.g., Dittmar, <xref ref-type="bibr" rid="B5">2015</xref>). The recent &#x0201C;diversity hypothesis&#x0201D; gives an additional or alternative explanation, stating that all DOM compounds are in principle labile and can theoretically be decomposed by microorganisms, but their degradation is limited by their low concentration (leak-recovery argument of Flynn and Berry, <xref ref-type="bibr" rid="B10">1999</xref>; Arrieta et al., <xref ref-type="bibr" rid="B2">2015</xref>). The average concentration of an individual DOM compound is assumed to be very low, as the total concentration of dissolved organic carbon (&#x0003C;80 &#x003BC;mol kg<sup>&#x02212;1</sup>, Hansell et al., <xref ref-type="bibr" rid="B16">2009</xref>) is split among thousands of molecular formulas identified within DOM (Stenson et al., <xref ref-type="bibr" rid="B49">2003</xref>; Koch et al., <xref ref-type="bibr" rid="B27">2005</xref>), which in turn presumably comprise a multitude of different isomers (Zark et al., <xref ref-type="bibr" rid="B60">2017</xref>). In this context, the concentration distribution of DOM molecules and overall DOM diversity are important descriptive parameters and accordingly, DOM diversity has been reported in recent studies as a characteristic property (e.g., Kellerman et al., <xref ref-type="bibr" rid="B24">2014</xref>; Gonsior et al., <xref ref-type="bibr" rid="B13">2016</xref>). Revealing general patterns of DOM diversity may thus help to explain why more than 600 Pg (Hansell et al., <xref ref-type="bibr" rid="B16">2009</xref>) of climate-relevant carbon persist in the oceans.</p>
<p>Quantifying diversity, and biodiversity in particular, is an ongoing challenge faced by ecologists (Menhinick, <xref ref-type="bibr" rid="B35">1964</xref>; Hurlbert, <xref ref-type="bibr" rid="B22">1971</xref>; Hill, <xref ref-type="bibr" rid="B21">1973</xref>; Washington, <xref ref-type="bibr" rid="B59">1984</xref>; Gotelli and Colwell, <xref ref-type="bibr" rid="B15">2001</xref>; Magurran, <xref ref-type="bibr" rid="B32">2003</xref>; Tuomisto, <xref ref-type="bibr" rid="B55">2012</xref>). As the concept of biodiversity lacks an intrinsic rule for its quantification, a variety of different indices were proposed over the past decades (e.g., Simpson, <xref ref-type="bibr" rid="B48">1949</xref>; McIntosh, <xref ref-type="bibr" rid="B34">1967</xref>; Rao, <xref ref-type="bibr" rid="B41">1982</xref>; Vill&#x000E9;ger et al., <xref ref-type="bibr" rid="B57">2008</xref>). Although biodiversity indices were designed in the context of species, they can be adapted to other organizational levels (Magurran, <xref ref-type="bibr" rid="B33">2010</xref>), such as molecular mixtures. To apply biodiversity indices to molecular data, molecular formulas are interpreted as species, such that each compound corresponds to one individual. The relative species abundance, i.e., each species&#x00027; fraction of the total individuals in the sample, is substituted by a measure of molecule abundance (e.g., signal intensity from ultra-high resolution mass spectrometry).</p>
<p>Little is known about general large-scale patterns of marine DOM diversity. In most previous studies, aspects of DOM diversity were studied in a non-marine environment, e.g. forest soils (Roth et al., <xref ref-type="bibr" rid="B43">2015</xref>; Ide et al., <xref ref-type="bibr" rid="B23">2017</xref>), lakes (Kellerman et al., <xref ref-type="bibr" rid="B24">2014</xref>), shelf pore waters (Schmidt et al., <xref ref-type="bibr" rid="B45">2009</xref>), and rivers (Seidel et al., <xref ref-type="bibr" rid="B47">2015</xref>). Other works investigated the impact of experimental treatments on DOM diversity (e.g., photo-alteration, Stubbins and Dittmar, <xref ref-type="bibr" rid="B52">2015</xref>) or compared the diversity of single DOM samples of different origins (marine vs. pore water Koch et al., <xref ref-type="bibr" rid="B27">2005</xref>; bacterially vs. algae-produced, Landa et al., <xref ref-type="bibr" rid="B28">2014</xref>; regions in the Amazon basin, Gonsior et al., <xref ref-type="bibr" rid="B13">2016</xref>). The majority of DOM studies focus on molecular richness, i.e., they quantify diversity as the number of different molecular formulas detected (Schmidt et al., <xref ref-type="bibr" rid="B45">2009</xref>; Roth et al., <xref ref-type="bibr" rid="B43">2015</xref>; Stubbins and Dittmar, <xref ref-type="bibr" rid="B52">2015</xref>). An experiment showed that microorganisms are able to generate more than one thousand molecular substances from few simple substrates in less than 30 days (Lechtenfeld et al., <xref ref-type="bibr" rid="B30">2015</xref>), causing a rapid increase in molecular richness. Occasionally abundance-based diversity is studied, which has been reported to decrease from terrestrially-influenced toward marine samples (quantified by the inverse Simpson index, Seidel et al., <xref ref-type="bibr" rid="B47">2015</xref>), and to increase in forest lakes with dissolved organic carbon concentration and nutrient concentration (quantified by the Chao richness estimator, Kellerman et al., <xref ref-type="bibr" rid="B24">2014</xref>). Though different diversity measures have been applied to DOM in different contexts, a systematic comparison of DOM diversity measures (which exists in the context of biodiversity, Washington, <xref ref-type="bibr" rid="B59">1984</xref>; Magurran, <xref ref-type="bibr" rid="B32">2003</xref>) is currently missing.</p>
<p>In ecological diversity research, there is an increasing use of functional diversity measures (e.g., Petchey and Gaston, <xref ref-type="bibr" rid="B40">2006</xref>; Fontana et al., <xref ref-type="bibr" rid="B12">2014</xref>), which quantify the variety of functions carried out by an ecological community. Functional diversity indices can have advantages in comparison to conventional diversity measures: Petchey et al. (<xref ref-type="bibr" rid="B39">2004</xref>) showed that a measure of functional diversity is a better predictor of ecosystem productivity in comparison to species richness. Stuart-Smith et al. (<xref ref-type="bibr" rid="B51">2013</xref>) used a functional diversity index (Rao&#x00027;s entropy) to identify previously unrecognized high-diversity regions, which would not have been considered for environmental protection using traditional diversity measures. However, to date functional measures have been rarely applied to DOM. To transfer the concept of functional diversity to molecular mixtures, we assume that compounds reacting (&#x0201C;functioning&#x0201D;) in a similar way show similar chemical properties (a significant correlation of DOM molecular formulas and operational taxonomic units of bacteria has been shown by Osterholz et al., <xref ref-type="bibr" rid="B37">2016</xref>). The term &#x0201C;function&#x0201D; here is not used in the structural, chemical sense, as in &#x0201C;functional groups,&#x0201D; but in the ecological sense. For example, less bioavailable and thus less reactive compounds often show low H/C ratios (Sun et al., <xref ref-type="bibr" rid="B53">1997</xref>). Landa et al. (<xref ref-type="bibr" rid="B28">2014</xref>) argued similarly, stating that compounds which are chemically related occupy similar regions in a Van-Krevelen diagram (each molecular formula&#x00027;s O/C ratio is shown against its H/C ratio, this allows for qualitative analysis of major compound classes, Kim et al., <xref ref-type="bibr" rid="B25">2003</xref>). Therefore, a molecular mixture of chemically different compounds can be considered to be more diverse than a mixture of compounds whose chemical properties are alike. The only study of functional diversity in DOM we are aware of was performed by Landa et al. (<xref ref-type="bibr" rid="B28">2014</xref>), who showed that algae-produced DOM has a higher functional diversity than bacterially-produced DOM. Detailed knowledge about both, temporal changes and spatial patterns of DOM functional diversity, is currently lacking.</p>
<p>The present study aims to (a) determine whether DOM diversity increases in the course of microbial degradation in the ocean, like molecular richness increases over short time scales in laboratory experiments (Lechtenfeld et al., <xref ref-type="bibr" rid="B30">2015</xref>; Osterholz et al., <xref ref-type="bibr" rid="B36">2015</xref>), and (b) to demonstrate how the joint application of different diversity indices yields a more complete picture of DOM diversity changes. Therefore, we compare three DOM diversity measures that cover three major diversity index groups (see Table <xref ref-type="table" rid="T1">1</xref>): (1) The number of molecular formulas, as a measure of molecular richness <italic>D</italic><sub><italic>R</italic></sub>, is a frequently used diversity index in DOM studies (Schmidt et al., <xref ref-type="bibr" rid="B45">2009</xref>; Roth et al., <xref ref-type="bibr" rid="B43">2015</xref>; Stubbins and Dittmar, <xref ref-type="bibr" rid="B52">2015</xref>). (2) The abundance-based Gini-Simpson index <italic>D</italic><sub><italic>A</italic></sub> is one of the most commonly used indices in biodiversity research (Gotelli and Chao, <xref ref-type="bibr" rid="B14">2013</xref>), and has been applied to DOM data before (Seidel et al., <xref ref-type="bibr" rid="B47">2015</xref>). (3) Rao&#x00027;s entropy (Rao, <xref ref-type="bibr" rid="B41">1982</xref>), a functional biodiversity measure <italic>D</italic><sub><italic>F</italic></sub>, has been adopted to DOM data in this paper. The three selected measures for molecular diversity were studied in one temporal and one spatial data set each. The temporal data consist of DOM samples from a three-year laboratory experiment by Osterholz et al. (<xref ref-type="bibr" rid="B36">2015</xref>). This data shows the development of DOM diversity, as DOM compounds interact with bacteria and phytoplankton on short time scales, i.e., under increasing degradation with experiment duration. The field data set comprises 285 natural DOM samples from the Southern Ocean and the Atlantic Ocean, suited to reveal in-situ patterns of DOM diversity due to gradients in DOM age along the oceanic currents.</p>
<table-wrap position="float" id="T1">
<label>Table 1</label>
<caption><p>Aspects of species diversity and their molecular counterparts.</p></caption>
<table frame="hsides" rules="groups">
<thead><tr>
<th/>
<th valign="top" align="left"><bold>Richness</bold></th>
<th valign="top" align="left"><bold>Abundance-based diversity</bold></th>
<th valign="top" align="left"><bold>Functional diversity</bold></th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">Ecological context</td>
<td valign="top" align="left">Counts species</td>
<td valign="top" align="left">Describes the distribution of individuals across species</td>
<td valign="top" align="left">Quantifies the variability of functional traits in the community</td>
</tr>
<tr>
<td valign="top" align="left">Molecular context</td>
<td valign="top" align="left">Counts molecular formulas</td>
<td valign="top" align="left">Describes the distribution of compounds across molecular formulas</td>
<td valign="top" align="left">Quantifies the variability of chemical properties in the sample</td>
</tr>
<tr>
<td valign="top" align="left">Indices include</td>
<td valign="top" align="left"><italic>N</italic></td>
<td valign="top" align="left"><italic>N</italic>, {<italic>p</italic><sub><italic>i</italic></sub>}</td>
<td valign="top" align="left"><italic>N</italic>, {<italic>p</italic><sub><italic>i</italic></sub>}, {<italic>c</italic><sub><italic>i</italic></sub>}</td>
</tr>
<tr>
<td valign="top" align="left">Exemplary index</td>
<td valign="top" align="left">Number of molecular formulas</td>
<td valign="top" align="left">Gini-Simpson index (Gotelli and Chao, <xref ref-type="bibr" rid="B14">2013</xref>)</td>
<td valign="top" align="left">Rao&#x00027;s entropy (Botta-Duk&#x000E1;t, <xref ref-type="bibr" rid="B4">2005</xref>)</td>
</tr>
<tr>
<td/>
<td valign="top" align="left"><italic>D</italic><sub><italic>R</italic></sub> &#x0003D; <italic>N</italic></td>
<td valign="top" align="left"><inline-formula><mml:math id="M1"><mml:msub><mml:mrow><mml:mi>D</mml:mi></mml:mrow><mml:mrow><mml:mi>A</mml:mi></mml:mrow></mml:msub><mml:mo>=</mml:mo><mml:mn>1</mml:mn><mml:mo>-</mml:mo><mml:mstyle displaystyle='true'><mml:munderover accentunder="false" accent="false"><mml:mrow><mml:mo>&#x02211;</mml:mo></mml:mrow><mml:mrow><mml:mi>i</mml:mi><mml:mo>=</mml:mo><mml:mn>1</mml:mn></mml:mrow><mml:mrow><mml:mi>N</mml:mi></mml:mrow></mml:munderover></mml:mstyle><mml:msup><mml:mrow><mml:msub><mml:mrow><mml:mi>p</mml:mi></mml:mrow><mml:mrow><mml:mi>i</mml:mi></mml:mrow></mml:msub></mml:mrow><mml:mrow><mml:mn>2</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula></td>
<td valign="top" align="left"><inline-formula><mml:math id="M2"><mml:msub><mml:mrow><mml:mi>D</mml:mi></mml:mrow><mml:mrow><mml:mi>F</mml:mi></mml:mrow></mml:msub><mml:mrow><mml:mo stretchy="false">(</mml:mo><mml:mrow><mml:mi>c</mml:mi></mml:mrow><mml:mo stretchy="false">)</mml:mo></mml:mrow><mml:mo>=</mml:mo><mml:mstyle displaystyle='true'><mml:munderover accentunder="false" accent="false"><mml:mrow><mml:mo>&#x02211;</mml:mo></mml:mrow><mml:mrow><mml:mi>i</mml:mi><mml:mo>=</mml:mo><mml:mn>1</mml:mn></mml:mrow><mml:mrow><mml:mi>N</mml:mi><mml:mo>-</mml:mo><mml:mn>1</mml:mn></mml:mrow></mml:munderover></mml:mstyle><mml:mstyle displaystyle='true'><mml:munderover accentunder="false" accent="false"><mml:mrow><mml:mo>&#x02211;</mml:mo></mml:mrow><mml:mrow><mml:mi>j</mml:mi><mml:mo>=</mml:mo><mml:mi>i</mml:mi><mml:mo>&#x0002B;</mml:mo><mml:mn>1</mml:mn></mml:mrow><mml:mrow><mml:mi>N</mml:mi></mml:mrow></mml:munderover></mml:mstyle><mml:msub><mml:mrow><mml:mi>p</mml:mi></mml:mrow><mml:mrow><mml:mi>i</mml:mi></mml:mrow></mml:msub><mml:mo>&#x000B7;</mml:mo><mml:msub><mml:mrow><mml:mi>p</mml:mi></mml:mrow><mml:mrow><mml:mi>j</mml:mi></mml:mrow></mml:msub><mml:mo>&#x000B7;</mml:mo><mml:mo>|</mml:mo><mml:msub><mml:mrow><mml:mi>c</mml:mi></mml:mrow><mml:mrow><mml:mi>i</mml:mi></mml:mrow></mml:msub><mml:mo>-</mml:mo><mml:msub><mml:mrow><mml:mi>c</mml:mi></mml:mrow><mml:mrow><mml:mi>j</mml:mi></mml:mrow></mml:msub><mml:mo>|</mml:mo></mml:math></inline-formula></td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<p><italic>N is the number of molecular formulas, p<sub>i</sub> is the sum-normalized signal intensity of the i-th molecular formula, and c<sub>i</sub> is a quantitative chemical property of the i-th molecular formula (e.g., mass)</italic>.</p>
</table-wrap-foot>
</table-wrap>
</sec>
<sec sec-type="methods" id="s2">
<title>Methods</title>
<sec>
<title>Data sets</title>
<p>The temporal data set is a time-series of molecular DOM data from an experimental set-up by Osterholz et al. (<xref ref-type="bibr" rid="B36">2015</xref>). The authors inoculated artificial sea water, containing very low dissolved organic carbon concentrations, with 1% of 200 &#x003BC;m pre-filtered coastal North Sea water, comprising its own phytoplankton and bacterial community, at favorable experimental conditions (average temperature 22.5&#x000B0;C, 12:12 h light:dark cycle). Three consecutive phases occurred in the experiment: a series of phytoplankton blooms (I, days 2&#x02013;56), a post-blooms stage (II, days 122&#x02013;370), and a net-heterotrophic phase of DOM consumption (III, days 469&#x02013;1,011). As nitrate and ammonium were depleted by primary production below the detection limit within less than 1 week, subsequent phytoplankton production was based on recycled nutrients that derive from the bacterial degradation of organic matter. Accordingly, although DOC concentration increased until at least day 400, reworking of DOM continuously occurred. The molecular composition of DOM, as well as community composition and bulk DOC concentrations, was determined from three replicate mesocosms (M1, M2, M3) on 17 occasions during the three-year experiment. Additionally, a subsample of the mesocosms at day 167 was filtered and further incubated in the dark; these data are not shown in this study. Data are available at the PANGAEA data library (doi: <ext-link ext-link-type="uri" xlink:href="https://doi.org/10.1594/PANGAEA.840595">10.1594/PANGAEA.840595</ext-link>).</p>
<p>The field samples were collected during two expeditions of the research vessel <italic>Polarstern</italic> in austral spring and summer (ANT-XXVIII/5; and ANT-XXVIII/2), covering latitudes between 70&#x000B0;S and 43&#x000B0;N in the Atlantic and Southern Ocean. In total 285 DOM samples were taken at 42 stations from depths of 20&#x02013;5,642 m. All samples were directly filtered from the Niskin bottles of the CTD using pre-combusted (400&#x000B0;C, 4 h) 0.7 &#x003BC;m glass fiber filter (GF/F, Whatman, United Kingdom). Samples for DOM analysis were extracted with a solid-phase extraction (SPE) method according to Dittmar et al. (<xref ref-type="bibr" rid="B6">2008</xref>). In brief, 4 l of filtered seawater were acidified to pH 2 (HCl, 25%, p.a., Carl Roth, Germany). The samples were extracted via gravity flow using commercially pre-packed cartridges (1 g of sorbent, PPL, Agilent, USA). All samples were deionized with acidic ultrapure water (pH 2), dried with nitrogen gas and eluted with 6 ml methanol (HPLC-grade, Sigma-Aldrich, USA). Extracts were stored in the dark at &#x02212;20&#x000B0;C until further analysis in the home laboratory. The carbon based extraction efficiency was 53 &#x000B1; 9% for all Atlantic and Southern Ocean samples.</p>
<p>The bathymetry data for the visualization of the ocean floor was extracted from a global bathymetry data set at 1 min resolution from Sandwell et al. (<xref ref-type="bibr" rid="B44">2008</xref>, see copyright notice in the supplement). All figures and analyses were generated using MATLAB (Version, 2015b, The MathWorks, Inc., Natick, Massachusetts, United States).</p>
</sec>
<sec>
<title>Molecular composition of DOM</title>
<p>The molecular composition of the DOM samples was determined using ultra-high resolution mass spectrometry (Fourier-transform ion cyclotron resonance mass spectrometry, FT-ICR-MS). The solid-phase extractable DOM was analyzed using a 15 T Solarix FT-ICR-MS (Bruker Daltonics, USA) equipped with an electrospray ionization source (Bruker Apollo II) applied in negative mode. A fraction of DOM is lost in the concentration process prior to the FT-ICR-MS measurement, including very small polar molecules and colloidal aggregates (Hawkes et al., <xref ref-type="bibr" rid="B18">2016</xref>). Therefore, our analyses are restricted to the extractable fraction of DOM. The DOM extracts of the field samples were mixed with ultrapure water and methanol (MS grade, 1:1 v/v) to a final carbon concentration of 10 mg organic carbon per Liter, injected at a flow rate of 120 &#x003BC;l h<sup>&#x02212;1</sup> with a capillary voltage of 4,000 V. Ion accumulation time in the hexapole was 0.25 s prior to transfer into the ICR cell. Mass spectra were recorded in a mass range of 152&#x02013;2,000 Da with 500 acquired scans per sample, excluding the fraction of high molecular weight DOM, which has been shown to be very reactive (Amon and Benner, <xref ref-type="bibr" rid="B1">1994</xref>). All detected ions were singly charged and the mass error after internal calibration was less than 0.1 ppm. The mass to charge ratio, resolution, and peak intensity were exported and processed using in-house MATLAB routines. For both data sets, masses with a minimum signal-to-noise ratio of 4 were assigned to molecular formulas, following the rules published in Koch et al. (<xref ref-type="bibr" rid="B26">2007</xref>). Only compounds with an assigned molecular formula were considered for further evaluation. Signal intensities of each detected molecular formula were normalized to the sum of all signals of molecular formulas detected in the respective sample. For a detailed method description we refer to Seidel et al. (<xref ref-type="bibr" rid="B46">2014</xref>).</p>
</sec>
<sec>
<title>Diversity measures</title>
<p>Three diversity indices are considered in this paper (see Table <xref ref-type="table" rid="T1">1</xref>): molecular richness <italic>D</italic><sub><italic>R</italic></sub>, the abundance-based Gini-Simpson index <italic>D</italic><sub><italic>A</italic></sub>, and the functional molecular diversity index <italic>D</italic><sub><italic>F</italic></sub>.</p>
<p>Molecular richness <italic>D</italic><sub><italic>R</italic></sub> is defined as the number of molecular formulas identified in a sample from FT-ICR-MS measurements. <italic>D</italic><sub><italic>R</italic></sub> is a simple and easily interpretable measure of molecular diversity, however, it has been demonstrated to vary considerably in replicate measurements of the same sample (Riedel and Dittmar, <xref ref-type="bibr" rid="B42">2014</xref>). <italic>D</italic><sub><italic>R</italic></sub> typically ranges from &#x0007E;800 to &#x0007E;4,000 for marine DOM samples (e.g., Koch et al., <xref ref-type="bibr" rid="B27">2005</xref>; Hansman et al., <xref ref-type="bibr" rid="B17">2015</xref>). In our data we find 3, 434 &#x02264; <italic>D</italic><sub><italic>R</italic></sub> &#x02264; 4, 402 for marine DOM and 783 &#x02264; <italic>D</italic><sub><italic>R</italic></sub> &#x02264; 5, 920 for experimental DOM.</p>
<p>The Gini-Simpson index (Gotelli and Chao, <xref ref-type="bibr" rid="B14">2013</xref>) applied to molecular mixtures takes the intensity distribution {<italic>p</italic><sub><italic>i</italic></sub>} into account:
<disp-formula id="E1"><label>(1)</label><mml:math id="M3"><mml:mrow><mml:msub><mml:mi>D</mml:mi><mml:mi>A</mml:mi></mml:msub><mml:mo>=</mml:mo><mml:mn>1</mml:mn><mml:mo>&#x02212;</mml:mo><mml:munder><mml:mrow><mml:mover><mml:mo>&#x02211;</mml:mo><mml:mi>N</mml:mi></mml:mover></mml:mrow><mml:mrow><mml:mi>i</mml:mi><mml:mo>=</mml:mo><mml:mn>1</mml:mn></mml:mrow></mml:munder><mml:msup><mml:mrow><mml:msub><mml:mi>p</mml:mi><mml:mi>i</mml:mi></mml:msub></mml:mrow><mml:mn>2</mml:mn></mml:msup></mml:mrow></mml:math></disp-formula>
where <italic>N</italic> is the total number of molecular formulas in the data set and <italic>p</italic><sub><italic>i</italic></sub> is the relative signal intensity of the molecular formula <italic>i</italic>. The value <italic>D</italic><sub><italic>A</italic></sub> can be interpreted as the probability that the molecular formulas of two randomly chosen molecules (selection with replacement) differ. The index ranges between 0 and 1, where larger values indicate higher diversity. <italic>D</italic><sub><italic>A</italic></sub> takes its maximal value of 1&#x02212;1/<italic>N</italic> in case of a uniform distribution, where all signal intensities <italic>p</italic><sub><italic>i</italic></sub> &#x0003D; 1/<italic>N</italic> are equal. The sensitivity of <italic>D</italic><sub><italic>A</italic></sub> to the number of molecular formulas <italic>N</italic> is discussed in Section Comparison of diversity measures.</p>
<p>To quantify the functional molecular diversity <italic>D</italic><sub><italic>F</italic></sub> of chemical mixtures, we used Rao&#x00027;s quadratic entropy (Rao, <xref ref-type="bibr" rid="B41">1982</xref>), which has first been used on ecological data by Botta-Duk&#x000E1;t (<xref ref-type="bibr" rid="B4">2005</xref>). Adapted to the chemical context, functional molecular diversity <italic>D</italic><sub><italic>F</italic></sub> is defined as (using the absolute difference as distance function):
<disp-formula id="E2"><label>(2)</label><mml:math id="M4"><mml:mrow><mml:msub><mml:mi>D</mml:mi><mml:mi>F</mml:mi></mml:msub><mml:mrow><mml:mo>(</mml:mo><mml:mi>c</mml:mi><mml:mo>)</mml:mo></mml:mrow><mml:mo>=</mml:mo><mml:mstyle displaystyle='true'><mml:munderover><mml:mo>&#x02211;</mml:mo><mml:mrow><mml:mi>i</mml:mi><mml:mo>=</mml:mo><mml:mn>1</mml:mn></mml:mrow><mml:mrow><mml:mi>N</mml:mi><mml:mo>&#x02212;</mml:mo><mml:mn>1</mml:mn></mml:mrow></mml:munderover><mml:mrow><mml:mstyle displaystyle='true'><mml:munderover><mml:mo>&#x02211;</mml:mo><mml:mrow><mml:mi>j</mml:mi><mml:mo>=</mml:mo><mml:mi>i</mml:mi><mml:mo>+</mml:mo><mml:mn>1</mml:mn></mml:mrow><mml:mi>N</mml:mi></mml:munderover><mml:mrow><mml:msub><mml:mi>p</mml:mi><mml:mi>i</mml:mi></mml:msub></mml:mrow></mml:mstyle></mml:mrow></mml:mstyle><mml:mo>&#x000B7;</mml:mo><mml:msub><mml:mi>p</mml:mi><mml:mi>j</mml:mi></mml:msub><mml:mo>&#x000B7;</mml:mo><mml:mrow><mml:mo>|</mml:mo><mml:mrow><mml:msub><mml:mi>c</mml:mi><mml:mi>i</mml:mi></mml:msub><mml:mo>&#x02212;</mml:mo><mml:msub><mml:mi>c</mml:mi><mml:mi>j</mml:mi></mml:msub></mml:mrow><mml:mo>|</mml:mo></mml:mrow></mml:mrow></mml:math></disp-formula>
where <italic>c</italic><sub><italic>i</italic></sub> is a quantitative chemical property of the molecular formula <italic>i</italic> (e.g., mass, number of carbon atoms, or double bond equivalents). For all molecule pairs (<italic>i, j</italic>) in the sample, the absolute difference in this property |<italic>c</italic><sub><italic>i</italic></sub> &#x02212; <italic>c</italic><sub><italic>j</italic></sub>| is weighted by the sum-normalized signal intensities <italic>p</italic><sub><italic>i</italic></sub> and <italic>p</italic><sub><italic>j</italic></sub> of the two molecules. The value <italic>D</italic><sub><italic>F</italic></sub> <italic>(c)</italic> can be interpreted as the expected difference between two molecules with respect to the chosen property (selection with replacement; assuming that the relative signal intensity represents the abundance of molecules). The functional diversity index has the unit of the chosen chemical property, which makes it easily interpretable in a chemical sense. For example the functional diversity of mass <italic>D</italic><sub><italic>F</italic></sub> (<italic>mass</italic>) &#x0003D; 51.2 <italic>Da</italic> means that two randomly chosen molecules in the data set have an expected mass difference of 51.2 Da.</p>
<p>As a basis for the functional diversity measure, we chose three structural properties that determine aspects of a molecule&#x00027;s chemical behavior, e.g., its reactivity: (1) The number of carbon atoms indicates size and molecular weight of DOM molecules, which are known to be related to bioavailability (size-reactivity continuum, Amon and Benner, <xref ref-type="bibr" rid="B1">1994</xref>). (2) The H/C ratio is an indicator of saturation: compounds with high H/C ratios are often more bioavailable and thus more easily degradable by bacteria than compounds with low H/C (Sun et al., <xref ref-type="bibr" rid="B53">1997</xref>). (3) The nominal oxidation state of carbon (NOSC) describes the average oxidation state of a molecule independent of its chemical structure and can also be related to compound reactivity: the oxidation of an organic substance becomes on average thermodynamically more profitable as NOSC increases (LaRowe and Van Cappellen, <xref ref-type="bibr" rid="B29">2011</xref>). For each of these three chemical properties, we derive the corresponding functional diversity <italic>D</italic><sub><italic>F</italic></sub> <italic>(C), D</italic><sub><italic>F</italic></sub> <italic>(H/C)</italic>, and <italic>D</italic><sub><italic>F</italic></sub> <italic>(NOSC)</italic>, respectively.</p>
</sec>
<sec>
<title>Degradation index and radiocarbon age</title>
<p>While for the temporal data set sample age is known from the duration of the experiment (in days), such information is missing for the spatial field data set. We therefore substitute sample age by the degradation index (I<sub>DEG</sub>, Flerus et al., <xref ref-type="bibr" rid="B9">2012</xref>, see Figure <xref ref-type="supplementary-material" rid="SM1">S1A</xref> for spatial distribution of I<sub>DEG</sub> in the Atlantic and Southern Ocean). The I<sub>DEG</sub> gives an estimate of the average degradation state of molecules in the sample. It is calculated from the signal intensities of molecular formulas that have been identified to correlate negatively with &#x00394;<sup>14</sup>C values, relative to the total intensity of negatively and positively correlating molecular formulas. The I<sub>DEG</sub> thus ranges between zero (only recent material) and one (only recalcitrant material). The I<sub>DEG</sub> of the field samples was between 0.64 and 0.83, which is similar to the values reported by Flerus et al. (<xref ref-type="bibr" rid="B9">2012</xref>) for the Eastern Atlantic (0.63&#x02013;0.76 for the surface, 0.76&#x02013;0.81 for deeper water &#x0003E;200 m). The authors show that the I<sub>DEG</sub> is significantly correlated to apparent DOC age indicated by &#x00394;<sup>14</sup>C measurements. Hansman et al. (<xref ref-type="bibr" rid="B17">2015</xref>) reported a strong correlation of I<sub>DEG</sub> with water mass age, indicated by apparent oxygen utilization. As the I<sub>DEG</sub> seems to be an adequate indicator of apparent DOC age, we used the I<sub>DEG</sub> of our samples to derive a rough age estimate. We converted the reported &#x00394;<sup>14</sup>C values for the Eastern Atlantic Ocean of Flerus et al. (<xref ref-type="bibr" rid="B9">2012</xref>) to radiocarbon age in years (according to Stenstr&#x000F6;m et al., <xref ref-type="bibr" rid="B50">2011</xref>) and approximated the radiocarbon ages for our samples via linear extrapolation (Figure <xref ref-type="supplementary-material" rid="SM1">S2</xref>). The resulting approximated DOC radiocarbon age for our Southern Ocean and Atlantic samples lies between 3,000 and 5,300 years, which falls into the range of values observed for the North-East Atlantic (&#x02212;280&#x02030; to &#x02212;462&#x02030;, approximately 2,600&#x02013;4,900 <sup>14</sup>C years, Druffel et al., <xref ref-type="bibr" rid="B8">2016</xref>) and the Southern Ocean (5,600 <sup>14</sup>C years, Druffel and Bauer, <xref ref-type="bibr" rid="B7">2000</xref>). It is important to note that marine DOM at any water depth represents a mixture of components with apparent radiocarbon ages ranging from modern to &#x0003E;10,000 years (Follett et al., <xref ref-type="bibr" rid="B11">2014</xref>). The radiocarbon ages we refer to in our study are resulting average values of these mixtures.</p>
</sec>
<sec>
<title>Determination of data trends</title>
<p>A polynomial fit (degree 1 or 2, respectively) was used to determine the relationship between diversity and sample age. The better fit, i.e., line or parabola with the higher adjusted <italic>R</italic><sup>2</sup> was chosen. In contrast to <italic>R</italic><sup>2</sup>, the adjusted <italic>R</italic><sup>2</sup> does not necessarily increase when explanatory variables are added (Legendre and Legendre, <xref ref-type="bibr" rid="B31">2012</xref>), because the proportion of variance that random predictors would explain is eliminated from the result. The goodness of the chosen fit in Figure <xref ref-type="fig" rid="F1">1</xref> is reported as non-adjusted <italic>R</italic><sup>2</sup> to facilitate interpretation. For each diversity-age-relationship, it was tested if the slope of the linear fit significantly deviates from slope zero (Student&#x00027;s <italic>t</italic>-test, Table <xref ref-type="supplementary-material" rid="SM1">S1</xref>).</p>
<fig id="F1" position="float">
<label>Figure 1</label>
<caption><p>Diversity-age-relationship: Diversity is quantified by <bold>(A,B)</bold> molecular richness <italic>D</italic><sub><italic>R</italic></sub>, <bold>(C,D)</bold> abundance-based diversity <italic>D</italic><sub><italic>A</italic></sub>, <bold>(E,F)</bold> functional molecular diversity of number C atoms <italic>D</italic><sub><italic>F</italic></sub> <italic>(C)</italic>, <bold>(G,H)</bold> functional diversity of H/C ratios <italic>D</italic><sub><italic>F</italic></sub> <italic>(H/C)</italic>, and <bold>(I,J)</bold> functional diversity of nominal oxidation state of carbon <italic>D</italic><sub><italic>F</italic></sub> <italic>(NOSC)</italic>. The left column shows temporal experimental data. Sample age is indicated by experiment duration in days (logarithmic scale). The colors of the dots indicate the experimental replicate: red &#x0003D; M1, dark red &#x0003D; M2, orange &#x0003D; M3. The middle column shows spatial field data from the Atlantic and Southern Ocean. Sample age indicated by the degradation index I<sub>DEG</sub>. The additional horizontal axis below indicates the approximated radiocarbon age in years. The colors of the dots indicate the sampling region: dark blue &#x0003D; Atlantic Ocean, light blue &#x0003D; Southern Ocean (for sampling locations see Figure <xref ref-type="fig" rid="F2">2A</xref>). The right column shows the same data as the middle column, but with rescaled vertical axis. The bold line indicates the fit, the dotted lines give an estimate of the interval where at least 50% of the predictions of future observations lie according to the fit. The <italic>R</italic><sup>2</sup> value quantifies the goodness of fit.</p></caption>
<graphic xlink:href="fmars-04-00194-g0001.tif"/>
</fig>
</sec>
</sec>
<sec sec-type="results" id="s3">
<title>Results</title>
<sec>
<title>DOM diversity over time and degradation state</title>
<p>In the temporal mesocosm experiment the molecular richness <italic>D</italic><sub><italic>R</italic></sub> increased during the first 2 months of the experiment, then dropped temporarily before raising back to high values (Figure <xref ref-type="fig" rid="F1">1A</xref>). Abundance-based diversity <italic>D</italic><sub><italic>A</italic></sub> shared the initial increase and then declined from &#x0007E;122 days onwards (note the logarithmic time-scale, Figure <xref ref-type="fig" rid="F1">1C</xref>). Functional diversity, quantified by <italic>D</italic><sub><italic>F</italic></sub> <italic>(C), D</italic><sub><italic>F</italic></sub> <italic>(H/C)</italic>, and <italic>D</italic><sub><italic>F</italic></sub> <italic>(NOSC)</italic>, generally decreased during the 3 years of incubation (Figures <xref ref-type="fig" rid="F1">1E,G,I</xref>). <italic>D</italic><sub><italic>F</italic></sub> <italic>(C)</italic> declined by 0.18 carbon atoms from day 2 to day 1,011, corresponding to a reduction of 6.4&#x000B7;10<sup>&#x02212;2</sup> carbon atoms per year, based on the fit. <italic>D</italic><sub><italic>F</italic></sub> <italic>(H/C)</italic> is reduced over the same period of time at a rate of 2.0&#x000B7;10<sup>&#x02212;2</sup> per year, and <italic>D</italic><sub><italic>F</italic></sub> <italic>(NOSC)</italic> is reduced at a rate of 2.3&#x000B7;10<sup>&#x02212;2</sup> per year, respectively.</p>
<p>For the field samples, molecular richness <italic>D</italic><sub><italic>R</italic></sub> was rather stable for all degradation states (Figure <xref ref-type="fig" rid="F1">1B</xref>, no significant linear de-/increase). Diversity according to all other measures declined with increasing degradation index (Figures <xref ref-type="fig" rid="F1">1D,F,H,J</xref>). Functional diversity of number of carbon atoms <italic>D</italic><sub><italic>F</italic></sub> <italic>(C)</italic> declined by 0.1684 carbon atoms from the least degraded to the most degraded sample (approximated average age of &#x0007E;3,000 and &#x0007E;5,300 years, respectively). This indicates that, in highly-degraded DOM, the expected difference of two molecules&#x00027; carbon atom counts is 0.169 carbon atoms lower (corresponding to a reduction of 7.4&#x000B7;10<sup>&#x02212;2</sup> carbon atoms/1,000 years). The expected difference between two molecules&#x00027; H/C ratio is 0.007 hydrogen per carbon atoms lower in highly-degraded DOM (reduction of 3.0&#x000B7;10<sup>&#x02212;3</sup>/1,000 years), and the expected difference between two molecules&#x00027; average nominal oxidation state NOSC is 0.002 lower (reduction of 6.8&#x000B7;10<sup>&#x02212;4</sup>/1,000 years).</p>
</sec>
<sec>
<title>Comparison of laboratory and field DOM diversity</title>
<p>After 3 years of incubation in the laboratory, all diversity measures reached values which were similar to those observed for surface field samples (estimated radiocarbon age &#x0007E;3,000 years). For example, molecular richness <italic>D</italic><sub><italic>R</italic></sub> was &#x0007E;4,000 at the end of the laboratory experiment (Figure <xref ref-type="fig" rid="F1">1A</xref>) and similar for natural samples from the Atlantic and Southern Ocean (3,400&#x02013;4,400, Figure <xref ref-type="fig" rid="F1">1B</xref>). The same consistency in diversity between aged laboratory DOM and fresh natural DOM is found for all other diversity measures as well.</p>
</sec>
<sec>
<title>Spatial trends in the field data</title>
<p>Cross sections of the Southern and Atlantic Ocean showed different patterns for each diversity measure. Molecular richness <italic>D</italic><sub><italic>R</italic></sub> spanned a moderate range and showed no systematic (e.g., gradual) changes in the Southern Ocean nor the Atlantic (Figure <xref ref-type="fig" rid="F2">2B</xref>). This was different for abundance-based diversity <italic>D</italic><sub><italic>A</italic></sub>, which exhibited more gradual changes in both depth and latitude, resulting in regions of higher and lower diversity (Figure <xref ref-type="fig" rid="F2">2C</xref>). The Atlantic samples separated clearly into high diversity surface waters and low diversity deep waters. This separation was even more distinct for functional diversity <italic>D</italic><sub><italic>F</italic></sub> <italic>(C)</italic> and <italic>D</italic><sub><italic>F</italic></sub> <italic>(H/C)</italic> (Figures <xref ref-type="fig" rid="F2">2D,E</xref>). The border between high- and low-diversity regions seemed to coincide with changes in sea water density (see Figure <xref ref-type="supplementary-material" rid="SM1">S1B</xref> for density distribution), i.e., the strongest gradients in DOM diversity occur at the transition between low-density surface water and high-density deep water. Differently, <italic>D</italic><sub><italic>F</italic></sub> <italic>(NOSC)</italic> showed no correlation with depth, but rather large patches, which could indicate region-specific influences (Figure <xref ref-type="fig" rid="F2">2F</xref>).</p>
<fig id="F2" position="float">
<label>Figure 2</label>
<caption><p>Spatial distribution of diversity in a South-to-North cross section of the Atlantic and Southern Ocean. <bold>(A)</bold> Map of sampling locations. Diversity quantified by <bold>(B)</bold> molecular richness <italic>D</italic><sub><italic>R</italic></sub>, <bold>(C)</bold> abundance-based diversity <italic>D</italic><sub><italic>A</italic></sub>, <bold>(D)</bold> functional molecular diversity of number C atoms <italic>D</italic><sub><italic>F</italic></sub> <italic>(C)</italic>, <bold>(E)</bold> functional diversity of H/C ratios <italic>D</italic><sub><italic>F</italic></sub> <italic>(H/C)</italic>, and <bold>(F)</bold> functional diversity of nominal oxidation state of carbon <italic>D</italic><sub><italic>F</italic></sub> <italic>(NOSC)</italic>. The values denoted at the colorbar correspond to the color of the dots. The interpolated background color is intended as a visual aid only.</p></caption>
<graphic xlink:href="fmars-04-00194-g0002.tif"/>
</fig>
</sec>
</sec>
<sec sec-type="discussion" id="s4">
<title>Discussion</title>
<sec>
<title>Effects of degradation on DOM diversity</title>
<p>In the laboratory experiment, production and transformation of organic material by the phytoplankton and bacterial communities increased molecular richness <italic>D</italic><sub><italic>R</italic></sub> and abundance-based diversity <italic>D</italic><sub><italic>A</italic></sub> for about &#x0007E;122 days, before diversity according to both indices declined. From day 167 onwards (next sampling point following 122 days), the first growth phase of the communities was completed, as indicated by increased lysis (Osterholz et al., <xref ref-type="bibr" rid="B36">2015</xref>). Accordingly, changes in richness and abundance-based diversity in the laboratory experiment seem to be coupled to the population dynamics of heterotrophic bacteria and primary producers: <italic>D</italic><sub><italic>R</italic></sub> and <italic>D</italic><sub><italic>A</italic></sub> increase as long as new production exceeds degradation. However, the increase of molecular richness during bloom stage cannot be exclusively attributed to primary producers, as bacteria are able to generate various DOM compounds in few weeks (Lechtenfeld et al., <xref ref-type="bibr" rid="B30">2015</xref>). Functional diversity <italic>D</italic><sub><italic>F</italic></sub> declined throughout the experiment and was thus not sensitive to the proportion of new production vs. degradation.</p>
<p>In the field samples, molecular richness <italic>D</italic><sub><italic>R</italic></sub> remained roughly stable across all degradation states. This is surprising, since the samples cover a wide range of environmental conditions: open ocean waters from more than 5,000 m depth, which have traveled along the oceanic currents for presumably hundreds of years, as well as surface waters closer to the coast, which are exposed to irradiation and receive newly produced and riverine DOM. Data from Koch et al. (<xref ref-type="bibr" rid="B27">2005</xref>) indicates increasing molecular richness <italic>D</italic><sub><italic>R</italic></sub> with depth. However, only three different depths of one station in the Weddell Sea are reported. In our highly-resolved Atlantic field data, <italic>D</italic><sub><italic>R</italic></sub> neither showed an obvious depth-dependency, nor a reduction due to photoalteration near the surface, as reported by Stubbins and Dittmar (<xref ref-type="bibr" rid="B52">2015</xref>). It has further been observed that molecular richness <italic>D</italic><sub><italic>R</italic></sub> decreases from terrestrially-influenced to marine samples (Koch et al., <xref ref-type="bibr" rid="B27">2005</xref>; Schmidt et al., <xref ref-type="bibr" rid="B45">2009</xref>). We did not observe increased molecular richness <italic>D</italic><sub><italic>R</italic></sub> in presumably terrestrially-influenced water masses (North-Atlantic Deep Water, flowing southward at depths of 1,500&#x02013;3,500 m, Talley et al., <xref ref-type="bibr" rid="B54">2011</xref>), which might be due to the high dilution in the open ocean.</p>
<p>Abundance-based diversity <italic>D</italic><sub><italic>A</italic></sub> decreased with increasing degradation index in the field samples. Since molecular richness <italic>D</italic><sub><italic>R</italic></sub> remained roughly stable across all degradation states, the decrease in <italic>D</italic><sub><italic>A</italic></sub> must result from changes in the abundance distribution, which becomes less uniform (corresponding to decreasing ecological evenness, Peet, <xref ref-type="bibr" rid="B38">1974</xref>). Indeed, the relative intensity of molecules common to all field samples increases, and the intensity of sporadically identified molecules decreases (Figure <xref ref-type="supplementary-material" rid="SM1">S3</xref>). Thus, the ratio of high- to low-intensity molecular formulas increases, which could, for example, be explained by an accumulation of already high-concentrated compounds or further decomposition of low-concentrated compounds during aging of DOM.</p>
<p>In the field samples, functional diversity <italic>D</italic><sub><italic>F</italic></sub> <italic>(C)</italic> decreased with increasing degradation state. This reduction in the variability of number of C atoms could be explained by an observation from Walker et al. (<xref ref-type="bibr" rid="B58">2016</xref>), who found that high molecular mass compounds are preferentially remineralized by microorganisms, such that molecular mass decreases while aging (i.e., size-reactivity-continuum, Amon and Benner, <xref ref-type="bibr" rid="B1">1994</xref>). Fresh mixtures, containing both large and small molecules, thus show a high functional diversity <italic>D</italic><sub><italic>F</italic></sub> <italic>(C)</italic>, while degraded mixtures, lacking the larger molecules, show lower functional diversity with respect to molecule size. Functional diversity <italic>D</italic><sub><italic>F</italic></sub> <italic>(H/C)</italic>, and <italic>D</italic><sub><italic>F</italic></sub> <italic>(NOSC)</italic> also showed a decrease during natural degradation. Fresh mixtures could show higher functional diversity <italic>D</italic><sub><italic>F</italic></sub> <italic>(H/C)</italic> and <italic>D</italic><sub><italic>F</italic></sub> <italic>(NOSC)</italic> because they include both the bioavailable high-H/C ratio compounds and the more reactive high-NOSC value compounds, which are preferentially degraded and thus lacking in aged DOM. Together, aged DOM compounds are more homogeneous with respect to size, saturation, and oxidation state.</p>
<p>Despite the profound age differences between the two data sets (less than 3 years old vs. estimated age of &#x0007E;3,000&#x02013;5,000 years), their comparison showed that (1) higher-degraded laboratory DOM is of similar diversity as natural surface DOM and (2) late stages of the laboratory incubation show the same trend in diversity as the field data. Thus, although the environmental conditions of the surface ocean are best represented in the early stages of the laboratory experiment, where light and warm conditions are complemented by strong production processes, the best agreement regarding the diversity is found between surface DOM and aged laboratory DOM. Note that there is no such match between the two data sets for the intensity-weighted average of chemical properties: the samples&#x00027; weighted mean number of C atoms, weighted mean H/C ratio, and weighted mean NOSC markedly differ between the experimental and field data (Figure <xref ref-type="supplementary-material" rid="SM1">S4</xref>). Concerning diversity, however, the field data could be interpreted as a continuation of the experiment (&#x0201C;diversity continuum&#x0201D;).</p>
</sec>
<sec>
<title>Comparison of diversity measures</title>
<p>In the experimental data, molecular richness <italic>D</italic><sub><italic>R</italic></sub> and abundance-based diversity <italic>D</italic><sub><italic>A</italic></sub> initially increased while all three functional diversity measures <italic>D</italic><sub><italic>F</italic></sub> decreased. For laboratory experiments, discrepancies between different diversity measures have been observed before (Landa et al., <xref ref-type="bibr" rid="B28">2014</xref>). Our results for the spatial data demonstrate such divergent behavior of diversity measures for natural samples (molecular richness <italic>D</italic><sub><italic>R</italic></sub> remains stable, while the other diversity measures decreased). Cases where different diversity indices yield opposing results for the same data might seem contradictory at first. However, a chemical mixture is a complex distribution, which cannot be characterized by a single number, and thus each diversity index captures specific aspects of this mixture. Therefore, statements about overall &#x0201C;DOM diversity&#x0201D; should be based on multiple, complementary diversity indices in combination.</p>
<p>Ultra-high resolution mass spectrometry allows for the identification of thousands of molecular formulas of intact molecules in a single sample (Koch et al., <xref ref-type="bibr" rid="B26">2007</xref>). As such it is, to date, the only method through which the molecular diversity of DOM can be assessed. Other high-resolution methods are on the rise, e.g., multidimensional chromatography methods coupled to mass spectrometry (Ball and Aluwihare, <xref ref-type="bibr" rid="B3">2014</xref>) or multidimensional nuclear magnetic resonance (Hertkorn et al., <xref ref-type="bibr" rid="B20">2013</xref>). These emerging techniques will help to assess the molecular diversity of DOM in greater detail in the near future. Despite the enormous information richness of FT-ICR-MS data, the method also has its limitations. The signal intensity is a semi-quantitative measure of relative molecule abundance, as it depends not only on the concentration of the analyte, but e.g., also on its ionization efficiency (Urban et al., <xref ref-type="bibr" rid="B56">2016</xref>). Measurement settings and analytical variations (e.g., ion-ion interactions) further influence the analytical results. Consequently, the number of molecular formulas, and hence <italic>D</italic><sub><italic>R</italic></sub>, can range between 3,000 and 15,000 in replicate analyses of the same sample (Riedel and Dittmar, <xref ref-type="bibr" rid="B42">2014</xref>). As the variability of <italic>D</italic><sub><italic>R</italic></sub> is already considerable for a single sample measured with the same instrument, comparing molecular richness among studies with varying instrument resolution and different processing procedures may be problematic.</p>
<p>To assess robustness of the other diversity indices, the field data set was modified by discarding molecular formulas with low peak intensity, such that only half of identified formulas in each sample remained (i.e., simulating an increased signal-to-noise ratio). For this strongly reduced data set, abundance-based diversity <italic>D</italic><sub><italic>A</italic></sub> is nearly identical to that of the full sample (maximal deviation 0.4%), while functional diversity <italic>D</italic><sub><italic>F</italic></sub> <italic>(C), D</italic><sub><italic>F</italic></sub> <italic>(H/C)</italic>, and <italic>D</italic><sub><italic>F</italic></sub> <italic>(NOSC)</italic> is maximally reduced by 10.1, 9.9, and 6.1%, respectively. Since abundance-based and functional diversity remain rather stable even when halving sample-size, it is reasonable to assume that these measures are also robust against variations in sample preparation and measurement settings, making them suitable candidate measures for comparison of DOM diversity among studies.</p>
</sec>
<sec>
<title>Implications for DOM stability</title>
<p>Our field data suggest that the abundance distribution of marine DOM becomes less uniform while aging. In the context of the &#x0201C;intrinsic stability hypothesis&#x0201D; of DOM (e.g., Dittmar, <xref ref-type="bibr" rid="B5">2015</xref>), this could be interpreted as supporting evidence: abundant compounds accumulate due to their stable structure, while rare compounds are labile and are thus effectively degraded, resulting in an increasingly uneven abundance distribution.</p>
<p>In the context of the &#x0201C;diversity hypothesis,&#x0201D; the uneven abundance distribution of aged oceanic DOM could be explained by the accumulation of molecular formulas comprising a high number of structural isomers. The apparent abundance of some molecular formulas could thus simply be due to a high number of structurally different constituents, each present at concentrations too low for microbial uptake (Arrieta et al., <xref ref-type="bibr" rid="B2">2015</xref>). The observed decrease of functional diversity does not contradict this explanation, as increasing homogenization of DOM compounds with respect to size, saturation, and oxidation state does not imply a reduction of structural diversity.</p>
</sec>
</sec>
<sec sec-type="conclusions" id="s5">
<title>Conclusions</title>
<p>Combining three conceptually different diversity measures, we showed, that the previously observed increase of DOM diversity during bacterial degradation (Lechtenfeld et al., <xref ref-type="bibr" rid="B30">2015</xref>) is limited to the growth phase of phytoplankton and bacterial communities in experimental set-ups. Furthermore, the increase of DOM diversity due to production processes is only reflected in molecular richness and abundance-based diversity, while functional diversity is mainly driven by heterotrophic decomposition processes. Marine DOM is not diversified during degradation and transport, as all diversity measures were stable or even decreased with increasing degradation state in the field samples.</p>
<p>After 3 years of incubation in the laboratory, all diversity measures approached diversity values observed for the field samples, suggesting a continuum of diversity along the degradation state. Along this continuum, functional diversity showed the most pronounced decrease. The decrease of functional diversity indicates that aged, highly-degraded DOM is more homogeneous with respect to molecular size of compounds, saturation, and oxidation state than fresh DOM.</p>
<p>With increasing degradation state, the molecular richness of oceanic DOM, quantified by the number of molecular formulas, remained roughly the same, while abundance-based diversity and functional diversity declined. This divergent behavior of diversity measures illustrates that each diversity index captures specific and incomplete information on diversity. We conclude that several, complementary diversity measures should be combined to study DOM diversity.</p>
</sec>
<sec id="s6">
<title>Author contributions</title>
<p>TD and BB conceived the study. MS acquired and processed the field data from the Atlantic and Southern Ocean. AM and CF carried out the analyses and prepared the manuscript. All authors revised the manuscript critically.</p>
<sec>
<title>Conflict of interest statement</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
</sec>
</body>
<back>
<ack><p>We would like to thank the captain and crew of the research vessel <italic>Polarstern</italic> for help during sampling, M. Friebe, K. Klaproth, and I. Ulber for technical assistance. We thank H. Hillebrand for his contribution to data interpretation, as well as the two reviewers for their valuable comments.</p>
</ack>
<sec sec-type="supplementary-material" id="s7">
<title>Supplementary material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="http://journal.frontiersin.org/article/10.3389/fmars.2017.00194/full#supplementary-material">http://journal.frontiersin.org/article/10.3389/fmars.2017.00194/full#supplementary-material</ext-link></p>
<supplementary-material xlink:href="DataSheet1.pdf" id="SM1" mimetype="application/pdf" xmlns:xlink="http://www.w3.org/1999/xlink"/>
</sec>
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<fn fn-type="financial-disclosure"><p><bold>Funding.</bold> This work was funded by the ministry of science and culture of Lower Saxony (Nieders&#x000E4;chsisches Ministerium f&#x000FC;r Wissenschaft und Kultur, MWK) within the research training program IBR (Interdisciplinary approach to functional biodiversity research).</p>
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