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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Immunol.</journal-id>
<journal-title>Frontiers in Immunology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Immunol.</abbrev-journal-title>
<issn pub-type="epub">1664-3224</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fimmu.2023.1260780</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Immunology</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Genome-wide Mendelian randomization identifies putatively causal gut microbiota for multiple peptic ulcer diseases</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>Zhao</surname>
<given-names>Jingwei</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="author-notes" rid="fn003">
<sup>&#x2020;</sup>
</xref>
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<role content-type="https://credit.niso.org/contributor-roles/data-curation/"/>
<role content-type="https://credit.niso.org/contributor-roles/formal-analysis/"/>
<role content-type="https://credit.niso.org/contributor-roles/methodology/"/>
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</contrib>
<contrib contrib-type="author">
<name>
<surname>Hou</surname>
<given-names>Yucheng</given-names>
</name>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
<xref ref-type="author-notes" rid="fn003">
<sup>&#x2020;</sup>
</xref>
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</contrib>
<contrib contrib-type="author">
<name>
<surname>Xie</surname>
<given-names>Tianyi</given-names>
</name>
<xref ref-type="aff" rid="aff4">
<sup>4</sup>
</xref>
<role content-type="https://credit.niso.org/contributor-roles/conceptualization/"/>
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</contrib>
<contrib contrib-type="author">
<name>
<surname>Zhu</surname>
<given-names>Yizhang</given-names>
</name>
<xref ref-type="aff" rid="aff5">
<sup>5</sup>
</xref>
<role content-type="https://credit.niso.org/contributor-roles/conceptualization/"/>
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</contrib>
<contrib contrib-type="author">
<name>
<surname>Feng</surname>
<given-names>Xinyi</given-names>
</name>
<xref ref-type="aff" rid="aff6">
<sup>6</sup>
</xref>
<role content-type="https://credit.niso.org/contributor-roles/data-curation/"/>
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</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Zhang</surname>
<given-names>Yong</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
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</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Yang</surname>
<given-names>Ziyi</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/1775933"/>
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</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Gong</surname>
<given-names>Wei</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
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<aff id="aff1">
<sup>1</sup>
<institution>Department of General Surgery, Xinhua Hospital, Affiliated to Shanghai Jiao Tong University School of Medicine</institution>, <addr-line>Shanghai</addr-line>, <country>China</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>Shanghai Key Laboratory of Biliary Tract Disease Research</institution>, <addr-line>Shanghai</addr-line>, <country>China</country>
</aff>
<aff id="aff3">
<sup>3</sup>
<institution>Department of Cardiovascular Surgery, The First Affiliated Hospital of Soochow University</institution>, <addr-line>Suzhou, Jiangsu</addr-line>, <country>China</country>
</aff>
<aff id="aff4">
<sup>4</sup>
<institution>Laboratory of Medical Science, School of Medicine, Nantong University</institution>, <addr-line>Nantong, Jiangsu</addr-line>, <country>China</country>
</aff>
<aff id="aff5">
<sup>5</sup>
<institution>Department of General Surgery, The First Affiliated Hospital of Soochow&#xa0;University</institution>, <addr-line>Suzhou, Jiangsu</addr-line>, <country>China</country>
</aff>
<aff id="aff6">
<sup>6</sup>
<institution>Department of Gastroenterology, Wuzhong People&#x2019;s Hospital of Suzhou</institution>, <addr-line>Suzhou</addr-line>, <country>China</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: Ding Shi, Zhejiang University, China</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: Ziheng Wang, University of Macau, China; Tian Li, Independent Researcher, Xi&#x2019;an, China</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Yong Zhang, <email xlink:href="mailto:zhangyong@xinhuamed.com.cn">zhangyong@xinhuamed.com.cn</email>; Ziyi Yang, <email xlink:href="mailto:yangziyi@xinhuamed.com.cn">yangziyi@xinhuamed.com.cn</email>; Wei Gong, <email xlink:href="mailto:gongwei@xinhuamed.com.cn">gongwei@xinhuamed.com.cn</email>
</p>
</fn>
<fn fn-type="equal" id="fn003">
<p>&#x2020;These authors have contributed equally to this work and share first authorship</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>05</day>
<month>10</month>
<year>2023</year>
</pub-date>
<pub-date pub-type="collection">
<year>2023</year>
</pub-date>
<volume>14</volume>
<elocation-id>1260780</elocation-id>
<history>
<date date-type="received">
<day>18</day>
<month>07</month>
<year>2023</year>
</date>
<date date-type="accepted">
<day>04</day>
<month>09</month>
<year>2023</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2023 Zhao, Hou, Xie, Zhu, Feng, Zhang, Yang and Gong</copyright-statement>
<copyright-year>2023</copyright-year>
<copyright-holder>Zhao, Hou, Xie, Zhu, Feng, Zhang, Yang and Gong</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<sec>
<title>Objective</title>
<p>The pathogenesis of peptic ulcer diseases (PUDs) involves multiple factors, and the contribution of gut microbiota to this process remains unclear. While previous studies have associated gut microbiota with peptic ulcers, the precise nature of the relationship, whether causal or influenced by biases, requires further elucidation.</p>
</sec>
<sec>
<title>Design</title>
<p>The largest meta-analysis of genome-wide association studies was conducted by the MiBioGen consortium, which provided the summary statistics of gut microbiota for implementation in the Mendelian randomization (MR) analysis. Summary statistics for five types of PUDs were compiled using the FinnGen Consortium R8 release data. Various statistical techniques, including inverse variance weighting (IVW), MR-Egger, weighted median (WM), weighted mode, and simple mode, were employed to assess the causal relationships between gut microbiota and these five PUDs.</p>
</sec>
<sec>
<title>Result</title>
<p>In the intestinal microbiome of 119 known genera, we found a total of 14 causal associations with various locations of PUDs and reported the potential pathogenic bacteria of <italic>Bilophila</italic> et&#xa0;al. Among them, four had causal relationships with esophageal ulcer, one with gastric ulcer, three with gastroduodenal ulcer, four with duodenal ulcer, and two with gastrojejunal ulcer.</p>
</sec>
<sec>
<title>Conclusion</title>
<p>In this study, the pathogenic bacterial genera in the gut microbiota that promote the occurrence of PUDs were found to be causally related. There are multiple correlations between intestinal flora and PUDs, overlapping PUDs have overlapping associated genera. The variance in ulcer-related bacterial genera across different locations underscores the potential influence of anatomical locations and physiological functions.</p>
</sec>
</abstract>
<kwd-group>
<kwd>Mendelian randomization</kwd>
<kwd>gut microbiota</kwd>
<kwd>peptic ulcer</kwd>
<kwd>causal relationship</kwd>
<kwd>genus</kwd>
</kwd-group>
<counts>
<fig-count count="2"/>
<table-count count="2"/>
<equation-count count="0"/>
<ref-count count="52"/>
<page-count count="9"/>
<word-count count="4281"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-in-acceptance</meta-name>
<meta-value>Microbial Immunology</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<label>1</label>
<title>Introduction</title>
<p>Peptic ulcer diseases (PUDs) represent a prevalent clinical condition characterized by multifactorial etiology and extremely complex pathogenesis, primarily related to <italic>Helicobacter pylori</italic> infection (<xref ref-type="bibr" rid="B1">1</xref>). The incidence of PUDs is common among individuals between the age of 25 and 64 years and increases with age. These ulcers are predominantly located near the stomach or duodenum but can also occur in the esophagus or Meckel&#x2019;s diverticulum (<xref ref-type="bibr" rid="B2">2</xref>). In the general population, the lifetime prevalence of PUDs is estimated to range between 5% and 10%, while the annual incidence rate ranges from 0.1% to 0.3% (<xref ref-type="bibr" rid="B3">3</xref>). The continued prevalence of peptic ulcers within the stomach and duodenum poses a significant threat to global public health. The diagnosis and treatment of PUDs remain a major healthcare problem with a significant disease burden (<xref ref-type="bibr" rid="B2">2</xref>).</p>
<p>The human gut harbors an intricate and diverse microbial community that plays a crucial role in both health and diseases (<xref ref-type="bibr" rid="B4">4</xref>, <xref ref-type="bibr" rid="B5">5</xref>), for instance, digestion and absorption of substances, synthesis of essential vitamins such as B and K, catabolism of compounds <italic>in vivo</italic>, coordination of innate and cell-mediated immune responses, and maintenance of intestinal barrier function (<xref ref-type="bibr" rid="B6">6</xref>). The symbiotic relationship between these microbes and the host is indispensable for maintaining overall homeostasis; disruptions in this ecological equilibrium can lead to adverse health outcomes (<xref ref-type="bibr" rid="B7">7</xref>). The correlation between alterations in the gut microbiome and peptic ulcers has been studied for a long time. Several studies have demonstrated the mechanism underlying <italic>H. pylori</italic>-induced PUDs (<xref ref-type="bibr" rid="B8">8</xref>). At the same time, histological techniques have been utilized to examine the microbiome and metabolome of gastric biopsy tissues, identifying a distinct correlation between gastrointestinal ulcers and gastrointestinal bacteria (<xref ref-type="bibr" rid="B6">6</xref>). Moreover, PUDs were significantly associated with abnormal microbiota compositions in the oropharynx, esophagus, and gastrointestinal tract (<xref ref-type="bibr" rid="B9">9</xref>). Therapies to protect, adapt, shape, or restore the balance of the microbiome are critical aspects of the current and prospective approaches to gastrointestinal ulcer management (<xref ref-type="bibr" rid="B10">10</xref>). However, the causal relationship between PUDs at different anatomical sites and the gut microbiota remains unclear and requires further elucidation.</p>
<p>The genome-wide association study (GWAS) has gained widespread acceptance as a pivotal approach for exploring potential genetic variants linked to diverse and complex traits and diseases (<xref ref-type="bibr" rid="B11">11</xref>, <xref ref-type="bibr" rid="B12">12</xref>). Mendelian randomization (MR) analysis introduces an innovative paradigm to explore the potential causal association between exposure and outcome independent of confounding factors and ethical considerations. Through MR, genetic variants are leveraged as instrumental variables (IVs) for exposure, enabling the estimation of causality between the exposure and the resultant outcome (<xref ref-type="bibr" rid="B13">13</xref>, <xref ref-type="bibr" rid="B14">14</xref>). An MR study mimics a randomized controlled trial (RCT), as genetic variations are randomly assigned during fertilization (<xref ref-type="bibr" rid="B15">15</xref>). Furthermore, genotype formation occurs prior to disease onset and is typically unaffected by disease progression, reducing the likelihood of confounding influences.</p>
<p>Here, we employed MR analysis to investigate the correlation between gut microbiota and PUDs. We further explored the potential therapeutic implications of selective support or disorder of the gut microbiota.</p>
</sec>
<sec id="s2">
<label>2</label>
<title>Methods</title>
<sec id="s2_1">
<label>2.1</label>
<title>Study design</title>
<p>The basic logic and analysis flow of the entire procedure were briefly described in <xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>. The causal effects of the gut microbiota on five PUDs, including esophageal ulcer (OESU), gastric ulcer (GU), gastroduodenal ulcer (GASTRODU), duodenal ulcer (DU), and gastrojejunal ulcer (GJU), were evaluated. To comprehensively investigate the role of the gut microbiota in PUDs, MR analysis was performed at the classification of genera. The population information involved in the MR was detailed in <xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>.</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
    <p>Overview of the study logic and workflow. SNP, single nucleotide polymorphism; LD, linkage disequilibrium; IVW, inverse variance weighted; WM, weighted median; MR-PRESSO, Mendelian Randomization Pleiotropy RESidual Sum and Outlier; MR, Mendelian randomization. Created with <uri xlink:href="https://BioRender.com">BioRender.com</uri>.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fimmu-14-1260780-g001.tif"/>
</fig>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>The population information involved in this Mendelian randomization.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" align="center">Exposure/Outcome</th>
<th valign="middle" align="center">Ethnic origin</th>
<th valign="middle" align="center">Sample size (case/control)</th>
<th valign="middle" align="center">Gender</th>
<th valign="middle" align="center">Registry filter (ICD-10)</th>
<th valign="middle" align="center">Public release</th>
<th valign="middle" align="center">Data source</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="middle" align="center">Gut microbiota<break/>(genus)</td>
<td valign="middle" align="center">European, Hispanic, Middle Eastern,<break/>Asian and African</td>
<td valign="middle" align="center">18,340</td>
<td valign="middle" align="center">Mixed sex</td>
<td valign="middle" align="center">&#x2014;</td>
<td valign="middle" align="center">2018</td>
<td valign="middle" align="center">MiBioGen consortium</td>
</tr>
<tr>
<td valign="middle" align="center">OESU</td>
<td valign="middle" align="center">Europe</td>
<td valign="middle" align="center">1,840/292,256</td>
<td valign="middle" align="center">Mixed sex</td>
<td valign="middle" align="center">K22.1</td>
<td valign="middle" align="center">2022</td>
<td valign="middle" align="center">FinnGen R8</td>
</tr>
<tr>
<td valign="middle" align="center">GU</td>
<td valign="middle" align="center">Europe</td>
<td valign="middle" align="center">5,277/292,256</td>
<td valign="middle" align="center">Mixed sex</td>
<td valign="middle" align="center">K25</td>
<td valign="middle" align="center">2022</td>
<td valign="middle" align="center">FinnGen R8</td>
</tr>
<tr>
<td valign="middle" align="center">GASTRODU</td>
<td valign="middle" align="center">Europe</td>
<td valign="middle" align="center">8,240/292,256</td>
<td valign="middle" align="center">Mixed sex</td>
<td valign="middle" align="center">K2[5-8]</td>
<td valign="middle" align="center">2022</td>
<td valign="middle" align="center">FinnGen R8</td>
</tr>
<tr>
<td valign="middle" align="center">DU</td>
<td valign="middle" align="center">Europe</td>
<td valign="middle" align="center">3,164/292,256</td>
<td valign="middle" align="center">Mixed sex</td>
<td valign="middle" align="center">K26</td>
<td valign="middle" align="center">2022</td>
<td valign="middle" align="center">FinnGen R8</td>
</tr>
<tr>
<td valign="middle" align="center">GJU</td>
<td valign="middle" align="center">Europe</td>
<td valign="middle" align="center">288/292,256</td>
<td valign="middle" align="center">Mixed sex</td>
<td valign="middle" align="center">K28</td>
<td valign="middle" align="center">2022</td>
<td valign="middle" align="center">FinnGen R8</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>OESU, esophageal ulcer; GU, gastric ulcer; GASTRODU, gastroduodenal ulcer; DU, duodenal ulcer; GJU, gastrojejunal ulcer; IVW, inverse variance weighted; SNP, single nucleotide polymorphism.</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s2_2">
<label>2.2</label>
<title>Data sources</title>
<p>A two-sample MR study was undertaken to explore the potential relationship between genus-level gut microbiota and PUDs, utilizing GWAS summary data. Studies received prior approval from their respective institutional review boards (IRBs), and informed consent was obtained from all participants and/or their legal guardians.</p>
<p>To obtain GWAS summary statistics for the gut microbiota, data from the MiBioGen consortium, the largest GWAS dataset published to date, were utilized (<xref ref-type="bibr" rid="B16">16</xref>). This dataset consisted of 18,340 individuals spanning 24 population-based cohorts of diverse ancestry, including European, Middle Eastern, East Asian, American Hispanic/Latino, and American African. Microbial composition profiling and taxonomic classification were performed using direct taxonomic binning, targeting variable regions V4, V3&#x2013;V4, and V1&#x2013;V2 of the 16S rRNA gene. A microbiota quantitative trait loci (mbQTL) mapping analysis was employed to identify host genetic variants associated with the abundance of bacterial taxa within the gut microbiota. The genus with the least classification in the GWAS data for gut microbiota was selected for preprocessing. Out of 131 identified genera with an average abundance surpassing 1%, 119 genera were included for analysis, while 12 genera remain uncharacterized.</p>
<p>For the GWAS summary statistics of the five peptic ulcer types, data were obtained from the FinnGen consortium R8 release (<ext-link ext-link-type="uri" xlink:href="https://www.finngen.fi/fi">https://www.finngen.fi/fi</ext-link>). The FinnGen consortium is a large public&#x2013;private partnership aiming to collect and analyze genomic and health data from 500,000 Finnish biobank participants (<xref ref-type="bibr" rid="B12">12</xref>). The dataset available for analysis was up to December 2022. The peptic ulcer types included were OESU (NCase = 1,840, NControl = 292,256), GU (NCase = 5,277, NControl = 292,256), GASTRODU (NCase = 8,240, NControl = 292,256), DU (NCase = 3,164, NControl = 292,256), and GJU (NCase = 288, NControl = 292,256). The classification of OESU, GU, GASTRODU, DU, and GJU adhered strictly to the guidelines outlined by the International Classification of Diseases 10th Revision (ICD-10) code.</p>
</sec>
<sec id="s2_3">
<label>2.3</label>
<title>Instrumental variable selection</title>
<p>The process of IV selection from the GWAS summary statistics of the gut microbiome adhered to the following criteria: 1) Single-nucleotide polymorphisms (SNPs) associated with each genus at the locus-wide significance threshold (P &lt; 1e&#x2013;5) were considered as potential IVs (<xref ref-type="bibr" rid="B17">17</xref>); 2) Using reference panel data from the 1000 Genomes project European samples, linkage disequilibrium (LD) between SNPs was calculated. Among the SNPs with R<sup>2</sup> &lt; 0.001 (clumping window size = 10,000 kb), only those with the lowest P-values were retained to minimize biased genetic variation arising from residual LD; 3) The intensity of each IV and exclusion of weak instruments were evaluated by calculating the F-statistic (F &gt; 10); 4) In the presence of palindromic SNPs, the alleles on the forward strand were deduced by utilizing information on allele frequencies; 5) In cases where exposure-associated SNPs were absent in outcome data, suitable proxy SNPs (r<sup>2</sup> &gt; 0.8) were identified and included in subsequent analyses; and 6) To address confounding, SNPs related to <italic>H. pylori</italic> infection, bile reflux, obesity, alcoholism, smoking, and stress factors were systematically removed during the MR analysis.</p>
</sec>
<sec id="s2_4">
<label>2.4</label>
<title>Statistical analysis</title>
<p>Five popular MR methods were utilized to analyze valid IVs: inverse variance-weighted (IVW) test, MR-Egger regression, weighted median, weighted mode, and simple mode (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>). Among these, IVW was predominantly used due to its slightly higher power under certain conditions (<xref ref-type="bibr" rid="B18">18</xref>). The IVW method utilized the inverse of the outcome variance as weights for fitting, regardless of the presence of an intercept term in the regression. Complementary assessments were performed using the remaining four methods, each of which was based on different assumptions about potential pleiotropy. If the results obtained by these complementary methods are consistent with the IVW estimation results, the robustness of the effect estimation can be reinforced.</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Scatter plots for the causal association between gut microbiota and peptic ulcer.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fimmu-14-1260780-g002.tif"/>
</fig>
<p>Multiple methods of sensitivity analyses were undertaken to ensure robustness. Initially, Cochran&#x2019;s Q statistics was applied to assess heterogeneity across diverse studies (<xref ref-type="bibr" rid="B19">19</xref>). Statistically significant Cochran&#x2019;s Q-test would indicate significant heterogeneity in the analytical outcomes. Secondly, MR-Pleiotropy Residual Sum and Outlier (MR-PRESSO) was used to detect instances of horizontal pleiotropy, with SNPs demonstrating horizontal pleiotropy outliers being systematically excluded to minimize pleiotropy-induced effects (<xref ref-type="bibr" rid="B20">20</xref>). In cases where significant horizontal pleiotropy was detected in the MR-PRESSO global test, outliers with P &lt; 0.05 were removed, and the remaining SNPs were reanalyzed with the IVW analysis. Thirdly, the MR-Egger regression intercept was employed to estimate the potential pleiotropy of SNPs, with a P-value &gt;0.05 indicating no horizontal pleiotropy (<xref ref-type="bibr" rid="B21">21</xref>). Fourthly, a leave-one-out analysis was performed to assess the impact of each SNP on the causal signal. Finally, funnel and forest plots were constructed to visually examine the presence of horizontal pleiotropy in the MR analysis, with P &lt; 0.05 indicating potential causal associations. The statistical analyses were carried out using the R packages: two-sample MR (<xref ref-type="bibr" rid="B22">22</xref>) and MR-PRESSO (<xref ref-type="bibr" rid="B20">20</xref>).</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<label>3</label>
<title>Results</title>
<sec id="s3_1">
<label>3.1</label>
<title>Genetic correlations between gut microbiota and PUDs</title>
<p>Initially, 1,698 SNPs were screened as possible IVs for 131 bacterial genera including 12 unidentified genera. The genetic variants were then eliminated based on specific criteria. All F-statistic exceeded 10, suggesting the absence of weak ins. Following validation through the PhenoScanner database, the remaining SNPs exhibited no discernible associations with <italic>H. pylori</italic> infection, bile reflux, obesity, alcoholism, smoking, and stress factors, indicating that IVs were not resolved by confounding factors. Concurrently, the elimination of palindromic SNPs was performed. GWAS data for patients with PUDs were derived from corresponding cohorts.</p>
</sec>
<sec id="s3_2">
<label>3.2</label>
<title>Bidirectional causal relationship of gut bacteria on PUD development</title>
<p>Our results demonstrated an association of four bacterial genera with OESU, one with GU, three with GASTRODU, four with DU, and two with GJU. Reverse MR analysis demonstrated that peptic ulcers did not change the abundance of the above bacteria. The leave-one-out sensitivity test highlighted some continuity around the midpoint. Crossing the zero line indicated that the result may be insignificant or unstable. The overall assessment indicated an absence of SNPs having a dominant impact. Furthermore, the selected SNPs exhibited no significant heterogeneity, as indicated by Cochran&#x2019;s Q statistics. Leave-one-out analysis did not identify a single SNP driving the association (<xref ref-type="supplementary-material" rid="SF1">
<bold>Supplementary Figure S1</bold>
</xref>). The application of MR-PRESSO yielded no outliers. The findings from the MR-Egger regression intercept analysis further corroborated the absence of significant directional horizontal pleiotropy (<xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref>). The three main statistical results of the MR analysis were shown in <xref ref-type="supplementary-material" rid="ST1">
<bold>Supplementary Table S1</bold>
</xref>. Given the absence of significant statistical difference in reverse causality, relevant results were presented in <xref ref-type="supplementary-material" rid="ST2">
<bold>Supplementary Table S2</bold>
</xref>.</p>
<table-wrap id="T2" position="float">
<label>Table&#xa0;2</label>
<caption>
<p>MR estimates for the association between gut microbiota and PUDs.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" rowspan="2" align="center">Exposure</th>
<th valign="top" rowspan="2" align="center">Outcome</th>
<th valign="top" rowspan="2" align="center">SNP (n)</th>
<th valign="top" colspan="2" align="center">IVW</th>
<th valign="top" colspan="2" align="center">Cochran&#x2019;s Q(MR-Egger)</th>
<th valign="top" colspan="3" align="center">Pleiotropy_test</th>
<th valign="top" rowspan="2" align="center">F-statistic (median)</th>
</tr>
<tr>
<th valign="top" align="center">OR<break/>(95% CI)</th>
<th valign="top" align="center">P-value</th>
<th valign="top" align="center">Q</th>
<th valign="top" align="center">Q_pval</th>
<th valign="top" align="center">Egger intercept</th>
<th valign="top" align="center">Se</th>
<th valign="top" align="center">P-value</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="center">
<italic>Eubacterium hallii</italic>
</td>
<td valign="top" align="center">OESU</td>
<td valign="top" align="center">14</td>
<td valign="top" align="center">0.71 (0.53-0.95)</td>
<td valign="top" align="center">0.024</td>
<td valign="top" align="center">5.935</td>
<td valign="top" align="center">0.92</td>
<td valign="top" align="center">0.028</td>
<td valign="top" align="center">0.026</td>
<td valign="top" align="center">0.30</td>
<td valign="top" align="center">21.10</td>
</tr>
<tr>
<td valign="top" align="center">
<italic>Flavonifractor</italic>
</td>
<td valign="top" align="center">OESU</td>
<td valign="top" align="center">5</td>
<td valign="top" align="center">1.69 (1.08-2.64)</td>
<td valign="top" align="center">0.020</td>
<td valign="top" align="center">1.349</td>
<td valign="top" align="center">0.72</td>
<td valign="top" align="center">0.028</td>
<td valign="top" align="center">0.074</td>
<td valign="top" align="center">0.73</td>
<td valign="top" align="center">21.93</td>
</tr>
<tr>
<td valign="top" align="center">
<italic>Ruminiclostridium 6</italic>
</td>
<td valign="top" align="center">OESU</td>
<td valign="top" align="center">15</td>
<td valign="top" align="center">1.39 (1.03-1.88)</td>
<td valign="top" align="center">0.030</td>
<td valign="top" align="center">8.677</td>
<td valign="top" align="center">0.80</td>
<td valign="top" align="center">-0.027</td>
<td valign="top" align="center">0.033</td>
<td valign="top" align="center">0.42</td>
<td valign="top" align="center">20.91</td>
</tr>
<tr>
<td valign="top" align="center">
<italic>Ruminococcaceae UCG013</italic>
</td>
<td valign="top" align="center">OESU</td>
<td valign="top" align="center">11</td>
<td valign="top" align="center">1.82 (1.27-2.61)</td>
<td valign="top" align="center">0.001</td>
<td valign="top" align="center">7.770</td>
<td valign="top" align="center">0.56</td>
<td valign="top" align="center">-0.060</td>
<td valign="top" align="center">0.040</td>
<td valign="top" align="center">0.17</td>
<td valign="top" align="center">21.52</td>
</tr>
<tr>
<td valign="top" align="center">
<italic>Lachnospiraceae UCG004</italic>
</td>
<td valign="top" align="center">GU</td>
<td valign="top" align="center">12</td>
<td valign="top" align="center">1.34 (1.09-1.65)</td>
<td valign="top" align="center">0.006</td>
<td valign="top" align="center">5.900</td>
<td valign="top" align="center">0.82</td>
<td valign="top" align="center">-0.004</td>
<td valign="top" align="center">0.028</td>
<td valign="top" align="center">0.89</td>
<td valign="top" align="center">21.26</td>
</tr>
<tr>
<td valign="top" align="center">
<italic>Lachnospiraceae FCS020</italic>
</td>
<td valign="top" align="center">GASTRODU</td>
<td valign="top" align="center">12</td>
<td valign="top" align="center">0.85 (0.73-0.99)</td>
<td valign="top" align="center">0.040</td>
<td valign="top" align="center">2.979</td>
<td valign="top" align="center">0.98</td>
<td valign="top" align="center">-0.002</td>
<td valign="top" align="center">0.015</td>
<td valign="top" align="center">0.92</td>
<td valign="top" align="center">21.66</td>
</tr>
<tr>
<td valign="top" align="center">
<italic>Lachnospiraceae UCG004</italic>
</td>
<td valign="top" align="center">GASTRODU</td>
<td valign="top" align="center">12</td>
<td valign="top" align="center">1.19 (1.00-1.40)</td>
<td valign="top" align="center">0.048</td>
<td valign="top" align="center">8.217</td>
<td valign="top" align="center">0.61</td>
<td valign="top" align="center">0.010</td>
<td valign="top" align="center">0.023</td>
<td valign="top" align="center">0.68</td>
<td valign="top" align="center">21.26</td>
</tr>
<tr>
<td valign="top" align="center">
<italic>Ruminiclostridium 9</italic>
</td>
<td valign="top" align="center">GASTRODU</td>
<td valign="top" align="center">8</td>
<td valign="top" align="center">0.77 (0.61-0.96)</td>
<td valign="top" align="center">0.019</td>
<td valign="top" align="center">2.762</td>
<td valign="top" align="center">0.84</td>
<td valign="top" align="center">0.007</td>
<td valign="top" align="center">0.035</td>
<td valign="top" align="center">0.84</td>
<td valign="top" align="center">21.46</td>
</tr>
<tr>
<td valign="top" align="center">
<italic>Catenibacterium</italic>
</td>
<td valign="top" align="center">DU</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">1.31 (1.05-1.63)</td>
<td valign="top" align="center">0.018</td>
<td valign="top" align="center">2.395</td>
<td valign="top" align="center">0.30</td>
<td valign="top" align="center">-0.070</td>
<td valign="top" align="center">0.199</td>
<td valign="top" align="center">0.76</td>
<td valign="top" align="center">21.28</td>
</tr>
<tr>
<td valign="top" align="center">
<italic>Clostridium sensu stricto 1</italic>
</td>
<td valign="top" align="center">DU</td>
<td valign="top" align="center">6</td>
<td valign="top" align="center">0.65 (0.42-1.00)</td>
<td valign="top" align="center">0.048</td>
<td valign="top" align="center">9.815</td>
<td valign="top" align="center">0.04</td>
<td valign="top" align="center">0.031</td>
<td valign="top" align="center">0.062</td>
<td valign="top" align="center">0.65</td>
<td valign="top" align="center">20.32</td>
</tr>
<tr>
<td valign="top" align="center">
<italic>Collinsella</italic>
</td>
<td valign="top" align="center">DU</td>
<td valign="top" align="center">9</td>
<td valign="top" align="center">0.69 (0.50-0.95)</td>
<td valign="top" align="center">0.024</td>
<td valign="top" align="center">3.549</td>
<td valign="top" align="center">0.83</td>
<td valign="top" align="center">-0.011</td>
<td valign="top" align="center">0.043</td>
<td valign="top" align="center">0.81</td>
<td valign="top" align="center">20.78</td>
</tr>
<tr>
<td valign="top" align="center">
<italic>Ruminiclostridium 9</italic>
</td>
<td valign="top" align="center">DU</td>
<td valign="top" align="center">8</td>
<td valign="top" align="center">0.68 (0.48-0.97)</td>
<td valign="top" align="center">0.031</td>
<td valign="top" align="center">3.555</td>
<td valign="top" align="center">0.74</td>
<td valign="top" align="center">0.002</td>
<td valign="top" align="center">0.055</td>
<td valign="top" align="center">0.97</td>
<td valign="top" align="center">21.46</td>
</tr>
<tr>
<td valign="top" align="center">
<italic>Parabacteroides</italic>
</td>
<td valign="top" align="center">GJU</td>
<td valign="top" align="center">5</td>
<td valign="top" align="center">0.22 (0.06-0.84)</td>
<td valign="top" align="center">0.027</td>
<td valign="top" align="center">1.590</td>
<td valign="top" align="center">0.66</td>
<td valign="top" align="center">0.025</td>
<td valign="top" align="center">0.374</td>
<td valign="top" align="center">0.95</td>
<td valign="top" align="center">21.55</td>
</tr>
<tr>
<td valign="top" align="center">
<italic>Bilophila</italic>
</td>
<td valign="top" align="center">GJU</td>
<td valign="top" align="center">13</td>
<td valign="top" align="center">3.45 (1.52-7.81)</td>
<td valign="top" align="center">0.003</td>
<td valign="top" align="center">7.230</td>
<td valign="top" align="center">0.78</td>
<td valign="top" align="center">-0.064</td>
<td valign="top" align="center">0.150</td>
<td valign="top" align="center">0.68</td>
<td valign="top" align="center">21.02</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>OESU, esophageal ulcer; GU, gastric ulcer; GASTRODU, gastroduodenal ulcer; DU, duodenal ulcer; GJU, gastrojejunal ulcer; IVW, inverse variance weighted; SNP, single nucleotide polymorphism.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<sec id="s3_2_1">
<label>3.2.1</label>
<title>Causal relationship of gut bacteria on OESU</title>
<p>Notably, the two-sample MR analysis unveiled a causal linkage between <italic>Eubacterium hallii</italic> and OESU [IVW odds ratio (OR) = 0.71, 95% CI: 0.53&#x2013;0.95, P = 0.024]. Furthermore, three bacterial features exhibited potential associations with an increased OESU risk: <italic>Flavonifractor</italic> (IVW OR = 1.69, 95% CI: 1.08&#x2013;2.64, P = 0.020), <italic>Ruminiclostridium 6</italic> (IVW OR = 1.39, 95% CI: 1.03&#x2013;1.88, P = 0.030), and <italic>Ruminococcaceae UCG013</italic> (IVW OR = 1.82, 95% CI: 1.27&#x2013;2.61, P = 0.001).</p>
</sec>
<sec id="s3_2_2">
<label>3.2.2</label>
<title>Causal relationship of gut bacteria on GU</title>
<p>Our results underscored a robust causal relationship between <italic>Lachnospiraceae UCG004</italic> and GU (IVW OR = 1.34, 95% CI: 1.09&#x2013;1.65, P = 0.006).</p>
</sec>
<sec id="s3_2_3">
<label>3.2.3</label>
<title>Causal relationship of gut bacteria on GASTRODU</title>
<p>We found that <italic>Lachnospiraceae UCG004</italic> (IVW OR = 1.19, 95% CI: 1.00&#x2013;1.40, P = 0.048) was associated with an increased GASTRODU risk. Moreover, <italic>Lachnospiraceae FCS020</italic> (IVW OR&#xa0;= 0.85, 95% CI: 0.73&#x2013;0.99, P = 0.040) and <italic>Ruminiclostridium 9</italic> (IVW OR = 0.77, 95% CI: 0.61&#x2013;0.96, P = 0.019) were associated with a lower GASTRODU risk.</p>
</sec>
<sec id="s3_2_4">
<label>3.2.4</label>
<title>Causal relationship of gut bacteria on DU</title>
<p>We found potential associations between one bacterial feature, <italic>Catenibacterium</italic> (IVW OR = 1.31, 95% CI: 1.05&#x2013;1.63, P = 0.018), and increased DU risk. Meanwhile, three bacterial features, <italic>Clostridium sensu stricto 1</italic> (IVW OR = 0.65, 95% CI: 0.42&#x2013;1.00, P&#xa0;= 0.048), <italic>Collinsella</italic> (IVW OR = 0.69, 95% CI: 0.50&#x2013;0.95, P = 0.024), and <italic>Ruminiclostridium 9</italic> (IVW OR = 0.68, 95% CI: 0.48&#x2013;0.97, P = 0.031), were associated with a reduced DU risk.</p>
</sec>
<sec id="s3_2_5">
<label>3.2.5</label>
<title>Causal relationship of gut bacteria on GJU</title>
<p>Furthermore, we found an association between <italic>Parabacteroides</italic> (IVW OR = 0.22, 95% CI: 0.06&#x2013;0.84, P = 0.027) and a lower GJU risk, while <italic>Bilophila</italic> (IVW OR = 3.45, 95% CI: 1.52&#x2013;7.81, P = 0.003) showed a correlation with an elevated risk of GJU.</p>
</sec>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<label>4</label>
<title>Discussion</title>
<p>Prior to the recognition of <italic>H. pylori</italic> infection and the extensive utilization of nonsteroidal anti-inflammatory drugs (NSAIDs) during the latter time frame of the 20th century, PUDs were primarily attributed to a hypersecretory acidic environment, coupled with dietary factors or stress (<xref ref-type="bibr" rid="B23">23</xref>, <xref ref-type="bibr" rid="B24">24</xref>). However, there is growing recognition that the etiology of PUDs extends beyond <italic>H. pylori</italic> infection in the stomach (<xref ref-type="bibr" rid="B6">6</xref>). Rather, the genesis and progression of PUDs emerge as a result of the interplay of multiple factors, encompassing the presence of different <italic>H. pylori</italic> virulence proteins, ensuing human immune reactions, and imbalances in the gastrointestinal microbiota (<xref ref-type="bibr" rid="B1">1</xref>, <xref ref-type="bibr" rid="B25">25</xref>). The role of intrinsic gut bacteria in PUD development is also noteworthy. Our findings emphasized the causal involvement of specific bacterial characteristics&#x2019; abundance in modulating the susceptibility to diverse peptic ulcer types. Remarkably, this study represents the first MR analysis to illuminate the multiple connections between gut microbiota and PUDs. We regarded it as a longitudinal microbiome investigation conducted before the onset of PUDs in humans. This study effectively identified robustly gene variants through the largest gut microbiome GWAS.</p>
<p>One pivotal role played by gut microbiota involves the synthesis of short-chain fatty acids (SCFAs), which can directly regulate host health through energy regulation, intestinal mucosal barrier, immune regulation, and induction of tumor cell differentiation and apoptosis (<xref ref-type="bibr" rid="B26">26</xref>, <xref ref-type="bibr" rid="B27">27</xref>). Dysregulation in the equilibrium of SCFAs within the body results in a cascade of disease manifestations (<xref ref-type="bibr" rid="B28">28</xref>). Moreover, SCFAs can promote the expression of tight junction proteins, such as claudin, occludin, and Zonula occludens (ZOs) within the intestinal tract, decrease intestinal permeability, promote the proliferation of intestinal mucosal cells, and improve the mechanical barrier function of the intestine in animal models (<xref ref-type="bibr" rid="B29">29</xref>, <xref ref-type="bibr" rid="B30">30</xref>). In this MR study, SCFA-producing bacteria included <italic>E. hallii</italic> (<xref ref-type="bibr" rid="B31">31</xref>), <italic>Flavonifractor</italic> (<xref ref-type="bibr" rid="B32">32</xref>), <italic>Ruminiclostridium</italic> (<xref ref-type="bibr" rid="B33">33</xref>), <italic>Ruminococcaceae</italic> (<xref ref-type="bibr" rid="B33">33</xref>), <italic>Collinsella</italic> (<xref ref-type="bibr" rid="B34">34</xref>), and <italic>Parabacteroides</italic> (<xref ref-type="bibr" rid="B35">35</xref>).</p>
<p>A previous study revealed reduced levels of <italic>Collinsella</italic> in patients with inflammatory bowel disease (IBD) and gut microbiota dysbiosis (<xref ref-type="bibr" rid="B36">36</xref>). This finding was consistent with our results, implicating a potentially beneficial role for <italic>Collinsella</italic> in gut health and highlighting its association with a reduced DU risk. Researchers have found that <italic>Parabacteroides</italic> could produce a molecule named rhamnose in the mouse gut to facilitate the repair and maintenance of the intestinal mucosal barrier in mice (<xref ref-type="bibr" rid="B37">37</xref>). This suggested that <italic>Parabacteroides</italic> may benefit gut health, aligning with our findings that it exhibited a negative association with GJU. <italic>E. hallii</italic> is a high-yielding butyrate producer in the gut, contributing significantly to the maintenance of intestinal metabolic equilibrium (<xref ref-type="bibr" rid="B38">38</xref>). In the context of aging populations characterized by a decrease in microbiota diversity, a reduction in the abundance of <italic>E. hallii</italic> has been noted, accompanied by decreased production of SCFAs and increased intestinal inflammation (<xref ref-type="bibr" rid="B39">39</xref>). Consistent with these studies, our results demonstrated a negative link with OESU. The presence of <italic>Eubacterium</italic> in the gut is primarily associated with increased dietary fiber intake. As previously reported, it may improve the intestinal mucosal barrier and metabolic diseases, making it a potential candidate strain for a new generation of probiotics (<xref ref-type="bibr" rid="B40">40</xref>).</p>
<p>Previous studies have shown an increased level of <italic>Flavonifractor</italic> in patients with early-onset colon cancer, while <italic>Lachnospiraceae UCG004</italic> was significantly increased in patients with postmenopausal osteoporosis (PMO). While the adverse effects of <italic>Flavonifractor</italic> remain relatively underexplored, several studies hint at its role in stabilizing gut intestinal flora and immune modulation (<xref ref-type="bibr" rid="B41">41</xref>). Our study uncovered a positive correlation between <italic>Flavonifractor</italic> and OESU, hinting at its potential as a risk factor. <italic>Ruminiclostridium</italic>, a common anaerobic intestinal bacterium, plays a pivotal role in polysaccharide degradation and SCFA production, thereby influencing intestinal peristalsis, intestinal health, and immune modulation (<xref ref-type="bibr" rid="B42">42</xref>). In addition, <italic>Ruminiclostridium 9</italic> inhibits the growth of other harmful bacteria, which is crucial for preserving gut microbiota equilibrium (<xref ref-type="bibr" rid="B43">43</xref>). Recent studies have shown that reduced <italic>Ruminiclostridium 9</italic> abundance is also associated with some intestinal diseases, such as IBD and obesity (<xref ref-type="bibr" rid="B10">10</xref>). Our MR study demonstrated it with the negative causal relationship between GASTRODU or DU, thus highlighting the potential protective role of <italic>Ruminiclostridium 9</italic> during the development of PUDs. Despite the positive correlation between <italic>Ruminiclostrium 6</italic> and OESU, we did not observe any significant negative effect in the gut. <italic>Ruminococcaceae</italic> and <italic>Lachnospiraceae</italic> are typical intestinal flora that are important in maintaining intestinal health (<xref ref-type="bibr" rid="B44">44</xref>). However, some studies have shown the increased abundance of <italic>Ruminococcaceae</italic> or <italic>Lachnospiraceae</italic> in metabolic disorders such as obesity and diabetes (<xref ref-type="bibr" rid="B45">45</xref>). Additionally, certain members of these genera have been associated with the production of inflammatory mediators, enterotoxins, and other harmful substances related to the occurrence and development of intestinal diseases (<xref ref-type="bibr" rid="B46">46</xref>, <xref ref-type="bibr" rid="B47">47</xref>). Our study found that <italic>Ruminococcaceae UCG013</italic> was positively associated with OESU, while <italic>Lachnospiraceae UCG004</italic> was positively correlated with GU and GASTRODU, suggesting their potential role as risk factors. Intriguingly, <italic>Lachnospiraceae FCS020</italic> exhibited a negative causal link with OESU.</p>
<p>
<italic>C. sensu stricto</italic>, a beneficial intestinal bacterium, has many vital physiological and metabolic functions, such as participating in the metabolism of glucose and lactose as well as promoting the synthesis of biotin and vitamin K (<xref ref-type="bibr" rid="B48">48</xref>). <italic>C. sensu stricto</italic> can also promote the integrity of the intestinal mucosal barrier, regulate the intestinal immune response, and reduce intestinal inflammation (<xref ref-type="bibr" rid="B48">48</xref>). Our MR analysis corroborates its protective effect, revealing a negative correlation between <italic>C. sensu stricto 1</italic> and DU. Conversely, <italic>Catenibacterium</italic> shows a positive causal association with DU. <italic>Catenibacterium</italic> is a Gram-positive bacterium (<xref ref-type="bibr" rid="B49">49</xref>). Although many species of <italic>Catenibacterium</italic> are unknown, different genera play different roles in intestinal diseases. For instance, certain strains have been implicated in the occurrence and development of IBD, wherein harmful substances, such as enterotoxins, contribute to intestinal mucosal barrier disruption and aggravated inflammatory responses (<xref ref-type="bibr" rid="B50">50</xref>). Our findings implicate <italic>Bilophila</italic> as a potential risk factor for GJU, which used to be mainly associated with metabolic diseases (<xref ref-type="bibr" rid="B51">51</xref>). <italic>Bilophila</italic>&#x2019;s role in the gut requires further understanding; however, studies suggest that some members of <italic>Bilophila</italic> may be involved in the occurrence and development of intestinal inflammation. Some of these strains can produce harmful substances, such as hydrogen sulfide, breaking the intestinal mucosal barrier and increasing inflammatory responses (<xref ref-type="bibr" rid="B52">52</xref>). Notably, PUDs exhibited no significant association with the aforementioned bacteria in reverse MR analysis.</p>
<p>The variance in ulcer-related bacterial genera across different locations underscores the potential influence of anatomical locations and physiological functions. Interestingly, ulcers with overlapping sites, such as gastroduodenal ulcer, gastric ulcer, and duodenal ulcer, exhibited similar bacterial flora and associations, confirming the reliability of the results. Importantly, these findings prompted an exploration into the pathological mechanism underlying overlapping bacterial flora in ulcer development. Furthermore, there was no evidence of reverse causality between PUDs and gut bacterial genera. Overall, gene-based analysis from 119 gut bacterial genera revealed specific genera associated with PUDs in different locations and explained the multiple correlations between them. These findings supported the influence of gut microbiota on the development of PUDs and highlighted the putative association between specific bacterial genera and site-specific PUDs. Ultimately, these findings extended valuable implications for the clinical management of patients afflicted with PUDs.</p>
</sec>
<sec id="s5">
<label>5</label>
<title>Article summary</title>
<p>This study presented a comprehensive analysis of the causal relationships between 121 known gut bacterial genera and PUDs, utilizing both forward and reverse MR analyses. This approach effectively mitigated the influence of confounding variables and causal inference&#x2019;s challenge of reverse causation. Notably, the genetic variants associated with gut microbiota were derived from the most extensive GWAS meta-analysis, enhancing robust IVs for the MR analysis. Multiple statistical methods were used to test the sensitivity, pleiotropy, and heterogeneity of this study.</p>
<p>However, despite our efforts to minimize confounding influences, the complete elimination of horizontal pleiotropy remains a challenge, largely attributed to our limited understanding of the disease. As knowledge and awareness evolve over time, perceptions about confounding factors may change. In the future, extending MR investigations on the causal relationship between gut microbiota and peptic ulcers in diverse European and non-European populations would enhance the generalization of our findings. Additionally, while this article only explores the problem from the perspective of genetics, higher-level RCTs are necessary to validate the causal relationship while also into the intricate mechanisms underlying specific bacterial contributions.</p>
<p>In summation, through a systematic investigation, this study constituted a pioneering MR analysis focused on gut microbiota and PUDs. Our findings shed light on the multiple correlations between gut microbiota genera and five PUD types. Moreover, it has established definitive links between 14 specific bacterial genera and their corresponding ulcer manifestations, the pathogenic intestinal bacteria deserved more attention. These findings hold significant implications for understanding the role of gut flora in PUDs, offering valuable insights for the formulation of preventive strategies in patients with this condition. Novel treatment avenues targeting specific intestinal bacterial genera may represent new treatment options for PUDs.</p>
</sec>
<sec id="s6" sec-type="data-availability">
<title>Data availability statement</title>
<p>Publicly available datasets were analyzed in this study. This data can be found here: MiBioGen Consortium, <ext-link ext-link-type="uri" xlink:href="https://mibiogen.gcc.rug.nl/">https://mibiogen.gcc.rug.nl/</ext-link> and FinnGen Consortium R8, <ext-link ext-link-type="uri" xlink:href="https://r8.finngen.fi/">https://r8.finngen.fi/</ext-link>.</p>
</sec>
<sec id="s7" sec-type="ethics-statement">
<title>Ethics statement</title>
<p>All studies were previously approved by respective Institutional Review Boards (IRBs). No new IRB approval was required. The studies were conducted in accordance with the local legislation and institutional requirements. Written informed consent for participation was not required from the participants or the participants&#x2019; legal guardians/next of kin in accordance with the national legislation and institutional requirements.</p>
</sec>
<sec id="s8" sec-type="author-contributions">
<title>Author contributions</title>
<p>JZ: Conceptualization, Data curation, Formal Analysis, Methodology, Software, Validation, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing. YH: Data curation, Software, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing. YiZ: Conceptualization, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing. TX: Conceptualization, Data curation, Software, Writing &#x2013; original draft. XF: Data curation, Formal Analysis, Software, Writing &#x2013; original draft. ZY: Conceptualization, Investigation, Supervision, Visualization, Writing &#x2013; original draft. YaZ: Funding acquisition, Investigation, Resources, Software, Supervision, Writing &#x2013; review &amp; editing. WG: Funding acquisition, Resources, Supervision, Writing &#x2013; review &amp; editing.</p>
</sec>
</body>
<back>
<sec id="s9" sec-type="funding-information">
<title>Funding</title>
<p>The authors declare financial support was received for the research, authorship, and/or publication of this article. This research was funded by the National Natural Science Foundation of China (No. 82172628, 81974371); Xinhua Hospital Funded Clinical Research (21XHDB10) and Shanghai Key Laboratory of Biliary Tract Disease Research Foundation (No.17DZ2260200).</p>
</sec>
<ack>
<title>Acknowledgments</title>
<p>We want to acknowledge the participants and investigators of the FinnGen study and MiBioGen consortium. All authors are thanked for their contributions and Bullet Edits Limited for the linguistic editing and proofreading of the manuscript. Support from the National Natural Science Foundation of China and Xinhua Hospital is gratuitous.</p>
</ack>
<sec id="s10" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s11" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<sec id="s12" sec-type="supplementary-material">
<title>Supplementary material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fimmu.2023.1260780/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fimmu.2023.1260780/full#supplementary-material</ext-link>
</p>
<supplementary-material xlink:href="Image_1.tif" id="SF1" mimetype="image/tiff">
<label>Supplementary Figure&#xa0;1</label>
<caption>
<p>Sensitivity test performed by leave-one-out analysis.</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="Table_1.pdf" id="ST1" mimetype="application/pdf"/>
<supplementary-material xlink:href="Table_2.pdf" id="ST2" mimetype="application/pdf"/>
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