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<journal-id journal-id-type="publisher-id">Front. Environ. Archaeol.</journal-id>
<journal-title>Frontiers in Environmental Archaeology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Environ. Archaeol.</abbrev-journal-title>
<issn pub-type="epub">2813-432X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fearc.2025.1510394</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Environmental Archaeology</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Differences in the isotopic composition of individual grains and aggregated seed samples affect interpretation of ancient plant cultivation practices</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name><surname>James</surname> <given-names>Nathaniel</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
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<contrib contrib-type="author">
<name><surname>Winter-Schuh</surname> <given-names>Christine</given-names></name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
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<contrib contrib-type="author">
<name><surname>Kenoyer</surname> <given-names>J. Mark</given-names></name>
<xref ref-type="aff" rid="aff4"><sup>4</sup></xref>
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<contrib contrib-type="author">
<name><surname>D&#x00027;Alpoim Guedes</surname> <given-names>Jade</given-names></name>
<xref ref-type="aff" rid="aff5"><sup>5</sup></xref>
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<contrib contrib-type="author" corresp="yes">
<name><surname>Makarewicz</surname> <given-names>Cheryl A.</given-names></name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
<xref ref-type="aff" rid="aff6"><sup>6</sup></xref>
<xref ref-type="corresp" rid="c001"><sup>&#x0002A;</sup></xref>
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<aff id="aff1"><sup>1</sup><institution>Department of Anthropology, University of California, San Diego</institution>, <addr-line>La Jolla, CA</addr-line>, <country>United States</country></aff>
<aff id="aff2"><sup>2</sup><institution>Archaeology Stable Isotope Laboratory, University of Kiel</institution>, <addr-line>Kiel</addr-line>, <country>Germany</country></aff>
<aff id="aff3"><sup>3</sup><institution>Institute for Prehistoric and Protohistoric Archaeology, University of Kiel</institution>, <addr-line>Kiel</addr-line>, <country>Germany</country></aff>
<aff id="aff4"><sup>4</sup><institution>Department of Anthropology, University of Wisconsin</institution>, <addr-line>Madison, WI</addr-line>, <country>United States</country></aff>
<aff id="aff5"><sup>5</sup><institution>Department of Anthropology, University of Washington</institution>, <addr-line>Seattle, WA</addr-line>, <country>United States</country></aff>
<aff id="aff6"><sup>6</sup><institution>Department of Archaeological Sciences, School of Archaeology and Maritime Cultures, University of Haifa</institution>, <addr-line>Haifa</addr-line>, <country>Israel</country></aff>
<author-notes>
<fn fn-type="edited-by"><p>Edited by: Xinyi Liu, Washington University in St. Louis, United States</p></fn>
<fn fn-type="edited-by"><p>Reviewed by: Ferran Antol&#x000ED;n, Deutsches Arch&#x000E4;ologisches Institut, Germany</p>
<p>Mike J. Church, Durham University, United Kingdom</p></fn>
<corresp id="c001">&#x0002A;Correspondence: Cheryl A. Makarewicz <email>c.makarewicz&#x00040;ufg.uni-kiel.de</email></corresp>
</author-notes>
<pub-date pub-type="epub">
<day>26</day>
<month>06</month>
<year>2025</year>
</pub-date>
<pub-date pub-type="collection">
<year>2025</year>
</pub-date>
<volume>4</volume>
<elocation-id>1510394</elocation-id>
<history>
<date date-type="received">
<day>12</day>
<month>10</month>
<year>2024</year>
</date>
<date date-type="accepted">
<day>21</day>
<month>04</month>
<year>2025</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x000A9; 2025 James, Winter-Schuh, Kenoyer, D&#x00027;Alpoim Guedes and Makarewicz.</copyright-statement>
<copyright-year>2025</copyright-year>
<copyright-holder>James, Winter-Schuh, Kenoyer, D&#x00027;Alpoim Guedes and Makarewicz</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/"><p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p></license>
</permissions>
<abstract>
<p>The stable carbon (&#x003B4;<sup>13</sup>C) and nitrogen (&#x003B4;<sup>15</sup>N) isotope analysis of charred archaeological grains provides a remarkably precise scale of information: the growing conditions under which a plant was cultivated in a single field and season. Here we investigate how the measurement of single individual grains or aggregate &#x0201C;bulk&#x0201D; samples for carbon and nitrogen isotopes impacts how we characterize variation and, consequently, our interpretations of ancient cultivation practices. Using experimentally grown barley (<italic>Hordeum vulgare</italic> var. <italic>nudum)</italic>, this work investigates &#x003B4;<sup>13</sup>C and &#x003B4;<sup>15</sup>N intra-panicle variation between both uncharred and charred individual grains from four plants. We found limited intra- and inter-panicle isotopic variation in single-grain isotope values, ca. 0.5&#x02030; in &#x003B4;<sup>13</sup>C and ca. 1&#x02030; in &#x003B4;<sup>15</sup>N, reemphasizing the degree to which grains are representative of their local growing conditions. To explore the interpretive impact of aggregate versus single-grain isotopic sampling, we measured charred barley recovered from a single storage context excavated from Trench 42 (ca. 1,900 BCE) at Harappa. Aggregate samples of a random selection of Trench 42 barley demonstrated remarkable inter-sample homogeneity, with a &#x0003C; 0.5&#x02030; difference in &#x003B4;<sup>13</sup>C and &#x003B4;<sup>15</sup>N values, demonstrating aggregate samples capture well a representative isotopic average of a single depositional context. However, the measurement of single grains revealed moderate 2&#x02013;3&#x02030; variation in &#x003B4;<sup>13</sup>C and an outstandingly wide isotopic variation of ca. 8&#x02030; in &#x003B4;<sup>15</sup>N values, indicating the degree to which growing conditions varied beyond what the isotope ratios from aggregate samples indicated. These results highlight how decisions in the selection and measurement of archaeological charred grains for isotopic analysis impact data resolution, with profound consequences for understanding past agricultural diversity.</p></abstract>
<kwd-group>
<kwd>charred grain</kwd>
<kwd>carbon isotope</kwd>
<kwd>nitrogen isotope</kwd>
<kwd>Indus valley civilization</kwd>
<kwd>stable isotope analysis</kwd>
<kwd>cultivation practices</kwd>
</kwd-group>
<counts>
<fig-count count="6"/>
<table-count count="2"/>
<equation-count count="0"/>
<ref-count count="115"/>
<page-count count="18"/>
<word-count count="15152"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-at-acceptance</meta-name>
<meta-value>Archaeological Isotope Analysis</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1">
<title>1 Introduction</title>
<p>Over the past 10 years, stable carbon (&#x003B4;<sup>13</sup>C) and nitrogen (&#x003B4;<sup>15</sup>N) isotope analyses of charred seed remains have become an increasingly important analytical tool used to understand ancient cultivation practices and agricultural systems (Styring et al., <xref ref-type="bibr" rid="B95">2017a</xref>; Bogaard et al., <xref ref-type="bibr" rid="B11">2019</xref>; Ferrio et al., <xref ref-type="bibr" rid="B35">2020</xref>; Li et al., <xref ref-type="bibr" rid="B64">2022</xref>; Nayak et al., <xref ref-type="bibr" rid="B73">2022</xref>). Carbon and nitrogen stable isotope ratios measured from cereal grains, pulses, and other plant parts have revealed the ways in which people managed their plant resources while also providing insights into local environmental conditions that further shaped their plant management practices (Riehl et al., <xref ref-type="bibr" rid="B86">2008</xref>; Riehl, <xref ref-type="bibr" rid="B84">2012</xref>). Isotope analyses of ancient charred seeds have provided crucial insights into how small-scale watering practices, dedicated irrigation, and the application of manure to fields as fertilizer have shaped the cultivation systems developed by hunter-gatherer-cultivators, fisher-farmers, and full-time farmers alike (Ferrio et al., <xref ref-type="bibr" rid="B36">2005</xref>; Fraser et al., <xref ref-type="bibr" rid="B42">2011</xref>; Kanstrup et al., <xref ref-type="bibr" rid="B54">2011</xref>; Bogaard et al., <xref ref-type="bibr" rid="B12">2013</xref>; Stroud et al., <xref ref-type="bibr" rid="B89">2021</xref>). In turn, these essential plant husbandry practices have revealed new insights into how people sustained and increased crop yields (Bogaard et al., <xref ref-type="bibr" rid="B12">2013</xref>; Yang et al., <xref ref-type="bibr" rid="B114">2022</xref>), took up and incorporated novel crops into extant agricultural systems (Li et al., <xref ref-type="bibr" rid="B64">2022</xref>), promoted agricultural intensification and extensification (Styring et al., <xref ref-type="bibr" rid="B95">2017a</xref>), and fostered social inequality and emerging social complexity (Bogaard et al., <xref ref-type="bibr" rid="B11">2019</xref>).</p>
<p>These crucial perspectives into ancient agricultural practices rely on information derived from the isotope analysis of a relatively limited number of carbonized seeds recovered from archaeological deposits. Analyses of ancient carbonized seeds typically involve the selection of &#x0007E;5 to 25 specimens, each representing the same taxon, recovered from a single archaeological depositional context (Fraser et al., <xref ref-type="bibr" rid="B42">2011</xref>), followed by the aggregation and homogenization of these seeds to form a single pooled sample that is then measured for carbon and nitrogen isotope ratios (Nitsch et al., <xref ref-type="bibr" rid="B75">2015</xref>; Styring et al., <xref ref-type="bibr" rid="B93">2017b</xref>). The rationale underlying this approach is that any isotopic differences between single grains would be effectively averaged to obtain a more robust and representative stable isotope ratio that fully encompasses growing conditions represented by the plant remains recovered from that context (Nitsch et al., <xref ref-type="bibr" rid="B75">2015</xref>; Styring et al., <xref ref-type="bibr" rid="B93">2017b</xref>). The recommendation to aggregate specimens also reflects an analytical choice to ensure the isotope ratio mass spectrometer has an adequate amount of nitrogen (%N) to reliably obtain nitrogen isotope values (Vaiglova et al., <xref ref-type="bibr" rid="B103">2023</xref>). However, ongoing developments in mass spectrometry and higher sensitivity in instrumentation have reduced the amount of nitrogen (%N) required in a carbonized sample, increasing the reliability of carbonized single grain measurements. Despite the increasing viability of conducting stable isotope measurements on single grains, relatively few studies have explored how different sampling strategies in stable isotope analysis impact data output and interpretation (Gav&#x000E9;riaux et al., <xref ref-type="bibr" rid="B45">2022</xref>; Gron et al., <xref ref-type="bibr" rid="B46">2021</xref>; Larsson et al., <xref ref-type="bibr" rid="B62">2019</xref>; Lightfoot and Stevens, <xref ref-type="bibr" rid="B65">2012</xref>).</p>
<p>Stable isotope ratios measured from aggregated sets of charred grains effectively trace temporal shifts in agricultural practices that alter water availability and nitrogen levels in soils (Styring et al., <xref ref-type="bibr" rid="B93">2017b</xref>; Bogaard et al., <xref ref-type="bibr" rid="B11">2019</xref>; Riehl, <xref ref-type="bibr" rid="B85">2020</xref>). However, the extraction of isotope values measured from individual grains, rather than a single isotope value that a pooled aggregate &#x0201C;bulk&#x0201D; sample would provide, has considerable potential to more closely explore the diversity between and within ancient agricultural systems and better understand how cultivation practices changed over time in concert with or independently of broader shifts in environmental conditions, socio-cultural dynamics, and modes of economic production. As such, isotopic differences between individual carbonized grains in archaeobotanical assemblages can reveal variation in cultivar watering and manuring practices, differences that may be otherwise obscured in aggregated samples due to the conflation of specimens that may have been farmed at different times or in different fields under dissimilar growing conditions (Lightfoot and Stevens, <xref ref-type="bibr" rid="B65">2012</xref>; Larsson et al., <xref ref-type="bibr" rid="B62">2019</xref>). Recent discussion centered on single-grain and aggregate sampling notes that single-grain measurements are useful for understanding intra-context variability, while aggregate samples are more suitable for primary contexts where archaeobotanical assemblages represent a single year&#x00027;s harvest (Vaiglova et al., <xref ref-type="bibr" rid="B103">2023</xref>). A single-grain isotope value represents highly specific, spatially bounded anthropogenic and environmental inputs that impact the growth of a plant (Bogaard et al., <xref ref-type="bibr" rid="B13">2007</xref>). In contrast, aggregate samples in essence create an isotope average (IA) composed of multiple charred grains, which, even if recovered from the same archaeological context, may have originated from different agricultural fields subjected to widely different cultivation practices or localized growing conditions (Vaiglova et al., <xref ref-type="bibr" rid="B103">2023</xref>). Furthermore, the resulting aggregated IA value would likely erase isotopic variation caused by, for example, differences in water availability between annual harvests (Flohr et al., <xref ref-type="bibr" rid="B39">2011</xref>) or manuring priorities (Styring et al., <xref ref-type="bibr" rid="B92">2016b</xref>), collapsing spatial variation in growing conditions (Lightfoot and Stevens, <xref ref-type="bibr" rid="B65">2012</xref>). Alternatively, an IA may obscure cases where there is, in actuality, very little carbon or nitrogen isotope variation across grains reflecting homogeneity in cultivation practices and growing conditions (Gav&#x000E9;riaux et al., <xref ref-type="bibr" rid="B45">2022</xref>). In addition, long-term challenges in consistent reporting of results and scientific reproducibility can arise due to inter-aggregate sample dissimilarities in the numbers of grains (between 5 and 25) that comprise a single aggregate sample (Nitsch et al., <xref ref-type="bibr" rid="B75">2015</xref>; Gron et al., <xref ref-type="bibr" rid="B46">2021</xref>). The isotope value representing an aggregated sample is a mean value without a standard of deviation, standard of error, median, or variance, erasing measures of uncertainty before they can be assessed (Cowgill, <xref ref-type="bibr" rid="B25">2015</xref>; Calin-Jageman and Cumming, <xref ref-type="bibr" rid="B19">2019</xref>; Drennan, <xref ref-type="bibr" rid="B33">2009</xref>; Shennan, <xref ref-type="bibr" rid="B88">2006</xref>). In practice, these pitfalls might be overcome through analysis of large datasets composed of hundreds of aggregate samples, which may reasonably record wide regional and temporal ranges of variation (e.g., Styring et al., <xref ref-type="bibr" rid="B95">2017a</xref>). Alternatively, they may be avoided by sampling depositional contexts that represent a very short formation period, based on the assumption that the recovered archaeobotanical remains would reflect a temporally constrained assemblage, and thus represent a narrow range of growing conditions (Styring et al., <xref ref-type="bibr" rid="B92">2016b</xref>).</p>
<p>Here, we investigate how carbon and nitrogen isotope values measured from single-grains or aggregated sample sets impact the average isotope values and variation represented in a cohesive dataset, and, as such, our interpretations of ancient plant management practices detectable through the stable isotopic record. We first analyze modern barley (<italic>Hordeum vulgare</italic> var. <italic>nudum</italic>) grown from an uncontrolled experimental plot, presenting the first analysis of intra-panicle variation of both carbon and nitrogen values from the same panicle. This expands the empirical references for single-grain isotope variation available to archaeologists. These results are then compared with the carbon and nitrogen composition of both charred and uncharred modern grains to understand how representative the isotope values of a single grain may be of its proximate growing conditions, as well as how those values might be transformed through charring. We expand our analysis by directly comparing isotope values measured from ancient single-grain and aggregate samples recovered from the same archaeological context in order to evaluate the variation represented in single-grain and aggregate samples. To this end, we measured carbon and nitrogen isotope ratios of charred single grains and aggregate samples consisting of multiple individual specimens of hulled barley (<italic>Hordeum vulgare</italic>) from late urban contexts at the Indus civilization site of Harappa, Pakistan (Periods 4/5, 1900&#x02013;1700 BCE). We examine the results from the single-grain and aggregate samples to compare potential interpretations of each sample set, discussing the implications for understanding past agricultural organization and land use.</p>
</sec>
<sec id="s2">
<title>2 Isotopic variation in aggregate samples and single grains</title>
<p>Single-grain isotope analyses are increasingly used to make use of limited archaeobotanical material or to understand variation between single archaeological contexts or sites (Riehl et al., <xref ref-type="bibr" rid="B86">2008</xref>; Larsson et al., <xref ref-type="bibr" rid="B62">2019</xref>; Vaiglova et al., <xref ref-type="bibr" rid="B102">2020</xref>; Gron et al., <xref ref-type="bibr" rid="B46">2021</xref>; Li et al., <xref ref-type="bibr" rid="B64">2022</xref>). Isotope data derived from archaeological grains provide invaluable information on anthropogenic and environmental conditions present during crop cultivation. The relationships between watering or manuring conditions and cultivar &#x003B4;<sup>13</sup>C and &#x003B4;<sup>15</sup>N values have been established through the isotopic analyses of grains collected from experimentally grown plots of wheat, barley, and other crops (Flohr et al., <xref ref-type="bibr" rid="B39">2011</xref>; Fraser et al., <xref ref-type="bibr" rid="B42">2011</xref>; Kanstrup et al., <xref ref-type="bibr" rid="B54">2011</xref>; Wallace et al., <xref ref-type="bibr" rid="B109">2013</xref>; Styring et al., <xref ref-type="bibr" rid="B94">2016a</xref>). In general, the relationship between these inputs and isotope values and variation has been established using aggregate samples of modern grains from such experimental fields, and the interpretative frameworks developed by this work is applied to both single-grain and aggregate archaeological samples, and there remains little direct discussion of the use of single grains over aggregate samples in archaeological contexts (i.e., Vaiglova et al., <xref ref-type="bibr" rid="B103">2023</xref>).</p>
<sec>
<title>2.1 Carbon variation in aggregate sample and single-grain experimental studies</title>
<p>To investigate the impact of irrigation and aridity on crop carbon isotope values, studies have relied on outdoor growing experiments that correlate broad categories of water availability with &#x003B4;<sup>13</sup>C and carbon isotope discrimination (&#x00394;<sup>13</sup>C) values in aggregate samples (Wallace et al., <xref ref-type="bibr" rid="B109">2013</xref>; Styring et al., <xref ref-type="bibr" rid="B94">2016a</xref>). Crop carbon stable isotope values are primarily influenced by photosynthetic pathway and water availability (Araus et al., <xref ref-type="bibr" rid="B3">1997a</xref>; Cappers and Neef, <xref ref-type="bibr" rid="B20">2012</xref>; Farquhar et al., <xref ref-type="bibr" rid="B34">1989</xref>; Tieszen, <xref ref-type="bibr" rid="B101">1991</xref>; Vogel, <xref ref-type="bibr" rid="B108">1993</xref>), although field proximity to forests where light availability may be lower would also impact crop &#x003B4;<sup>13</sup>C values (Van Der Merwe, <xref ref-type="bibr" rid="B105">1982</xref>; van der Merwe and Medina, <xref ref-type="bibr" rid="B106">1991</xref>; Bonafini et al., <xref ref-type="bibr" rid="B15">2013</xref>). Internal stomatal conductance of CO<sub>2</sub> also further modifies the carbon isotope discrimination of plants, with water-efficient flora typically exhibiting lower stomatal conductance and/or higher photosynthetic capacity that consequently impart a <sup>13</sup>C-enrichment in plant tissues (Ma et al., <xref ref-type="bibr" rid="B66">2021</xref>). This is reflected in the carbon isotopic composition of wheat and barley grown under the same conditions, with barley &#x003B4;<sup>13</sup>C and &#x00394;<sup>13</sup>C values &#x0007E;1&#x02030; higher than wheat (Flohr et al., <xref ref-type="bibr" rid="B38">2019</xref>; Styring et al., <xref ref-type="bibr" rid="B94">2016a</xref>; Wallace et al., <xref ref-type="bibr" rid="B109">2013</xref>).</p>
<p>Modern aggregate samples show limited carbon isotope variation in crop plants grown in the same field, whereas more significant differences could exist between crops grown in different fields under similar watering conditions (Ferrio et al., <xref ref-type="bibr" rid="B36">2005</xref>; Wallace et al., <xref ref-type="bibr" rid="B109">2013</xref>; Jones et al., <xref ref-type="bibr" rid="B52">2021</xref>). Research establishing the initial frameworks for assessing water availability drew on 168 sample sets, each consisting of &#x0007E;25 to 50 aggregated grains of wheat and barley grown in arid and semi-arid fields in Span and Syria, that were collected from a mix of rainfed and irrigated water regimes. Aggregated samples of barley harvested in Spain in 2007 and 2008 demonstrated overall low variation in mean &#x00394;<sup>13</sup>C values. In unirrigated (<italic>n</italic> = 2) and moderately irrigated (<italic>n</italic> = 3) barley from a single annual harvest, these differences were extremely limited (2008: 18.9 &#x000B1; 0.2&#x02030; vs. 18.7 &#x000B1; 0.5&#x02030;), but fully irrigated fields (2007: <italic>n</italic> = 6, 2008: <italic>n</italic> = 3) exhibited higher mean &#x00394;<sup>13</sup>C values as well as variation (2007: 18.8 &#x000B1; 0.6&#x02030;, 2008: 19.6 &#x000B1; 1.1&#x02030;; Wallace et al., <xref ref-type="bibr" rid="B109">2013</xref>). This higher variation in fully irrigated wheat mean &#x00394;<sup>13</sup>C values in different years (2007: <italic>n</italic> = 5, 2008: <italic>n</italic> = 3) was not as pronounced (2007: 17.81 &#x000B1; 0.81&#x02030;, 2008: 18.14 &#x000B1; 0.56&#x02030;; Wallace et al., <xref ref-type="bibr" rid="B109">2013</xref>). Similar ranges of limited intra-field variation were also observed in aggregate samples (n<sub>aggregate</sub> = 36, each of 50 grains) in plants subjected to three distinct regions with different watering in semi-arid fields in Morocco (Styring et al., <xref ref-type="bibr" rid="B94">2016a</xref>). Two of the regions, Rainfed North and Rainfed South, reflect the overall water availability and precipitation exhibiting average carbon isotope values of &#x02212;27.6 &#x000B1; 0.5 &#x02030; (703 mm) and &#x02212;23.6 &#x000B1; 0.6&#x02030; (272 mm), respectively. The irrigated and flood-cultivated Oasis crops exhibited a mean &#x003B4;<sup>13</sup>C value of &#x02212;26.3 &#x000B1; 0.6&#x02030; with similar watering conditions to Rainfed North. There is extremely limited overall variation between aggregate samples within each region of &#x000B1; 0.6&#x02030; (Styring et al., <xref ref-type="bibr" rid="B94">2016a</xref>).</p>
<p>Notably, the &#x00394;<sup>13</sup>C values of aggregate barley (<italic>n</italic> = 10 grains) grown on unirrigated rainfed fields located in Jordan showed greater carbon isotope differences between harvests carried in separate years but from the same field (<italic>n</italic> = 3 per year, 2005&#x02013;2006: 15.4 &#x000B1; 0.1&#x02030;, 2006&#x02013;2007: 16.5 &#x000B1; 0.2&#x02030;, 2007&#x02013;8: 17.3 &#x000B1; 0.1&#x02030;; Flohr et al., <xref ref-type="bibr" rid="B38">2019</xref>). In addition to these temporal differences, Jones et al. (<xref ref-type="bibr" rid="B52">2021</xref>) documented spatial differences in &#x00394;<sup>13</sup>C values, up to 2&#x02030;, between barley grown in different fields but under similar watering conditions across Northwest India. For 124 aggregate samples (n<sub>grain</sub> = 20&#x02013;30 grains each) from uncontrolled flooded (n<sub>sample</sub> = 101, 18.0 &#x000B1; 1.5&#x02030;), sprinkler-irrigated (n<sub>sample</sub> = 19, 16.8 &#x000B1; 1.4&#x02030;), and rainfed fields (n<sub>sample</sub> = 4, 17.2 &#x000B1; 2.8&#x02030;), this study found that while water availability was the primary driver of carbon isotope variation, the variation between fields with the same watering conditions could be significant (Jones et al., <xref ref-type="bibr" rid="B52">2021</xref>).</p>
<p>Single-grain isotope analysis has found limited intra-panicle and intra-field carbon isotope variation (Heaton et al., <xref ref-type="bibr" rid="B49">2009</xref>). In two bread wheat (<italic>Triticum aestivum</italic> ssp. <italic>vulgare</italic>) plants grown in the same uncontrolled field in Nottingham (UK; n<sub>grain &#x0003D;</sub> 18), single-grain &#x003B4;<sup>13</sup>C values ranged between &#x02212;26.5 and &#x02212;27.5&#x02030;. In corresponding aggregate samples from the same fields, each consisting of &#x0007E;300 uncarbonized grains from 6 panicles, yielded &#x003B4;<sup>13</sup>C standard deviations between &#x000B1; 0.37 and &#x000B1; 0.83&#x02030; (Heaton et al., <xref ref-type="bibr" rid="B49">2009</xref>). These studies have found consistent limited ranges of &#x003B4;<sup>13</sup>C and &#x00394;<sup>13</sup>C variation found in aggregate and single-grain samples of grains grown in the same field and year (Araus et al., <xref ref-type="bibr" rid="B4">1997b</xref>; Styring et al., <xref ref-type="bibr" rid="B94">2016a</xref>; Flohr et al., <xref ref-type="bibr" rid="B38">2019</xref>; Wallace et al., <xref ref-type="bibr" rid="B109">2013</xref>; Araus et al., <xref ref-type="bibr" rid="B5">2003</xref>). However, more notable variation in carbon isotope values is possible between inter-annual harvests from the same fields, as well as spatial variation independent of watering conditions (Wallace et al., <xref ref-type="bibr" rid="B109">2013</xref>; Flohr et al., <xref ref-type="bibr" rid="B38">2019</xref>; Jones et al., <xref ref-type="bibr" rid="B52">2021</xref>). These patterns of carbon isotope variation indicate that information of watering practices may be lost in aggregate samples if grains originate from different fields or years.</p>
</sec>
<sec>
<title>2.2 Nitrogen variation in aggregate and single-grain experimental studies</title>
<p>Crop nitrogen isotopic composition is driven by plant uptake of bioavailable nitrogen through either nitrate (<inline-formula><mml:math id="M1"><mml:msubsup><mml:mrow><mml:mtext>NO</mml:mtext></mml:mrow><mml:mrow><mml:mn>3</mml:mn></mml:mrow><mml:mrow><mml:mo>-</mml:mo></mml:mrow></mml:msubsup></mml:math></inline-formula>) or ammonium (<inline-formula><mml:math id="M2"><mml:msubsup><mml:mrow><mml:mtext>NH</mml:mtext></mml:mrow><mml:mrow><mml:mn>4</mml:mn></mml:mrow><mml:mrow><mml:mo>&#x0002B;</mml:mo></mml:mrow></mml:msubsup></mml:math></inline-formula>; Denk et al., <xref ref-type="bibr" rid="B30">2017</xref>), both of which are affected by manuring and soil moisture (Craine et al., <xref ref-type="bibr" rid="B26">2015</xref>; Szpak et al., <xref ref-type="bibr" rid="B99">2017</xref>). Grain &#x003B4;<sup>15</sup>N values reflect nutrient availability during grain-filling, and practices such as manuring enrich soil <sup>15</sup>N through the direct addition of ammonia to soils, driving floral nitrogen isotope values up, sometimes considerably (up to 10&#x02030;; Fraser et al., <xref ref-type="bibr" rid="B42">2011</xref>; Kanstrup et al., <xref ref-type="bibr" rid="B54">2011</xref>; Szpak, <xref ref-type="bibr" rid="B98">2014</xref>; Craine et al., <xref ref-type="bibr" rid="B26">2015</xref>). In addition to marked <sup>15</sup>N enrichment in grain values visible in cultivars grown under manured conditions (Bogaard et al., <xref ref-type="bibr" rid="B13">2007</xref>; Chadwick et al., <xref ref-type="bibr" rid="B22">2000</xref>; Aguilera et al., <xref ref-type="bibr" rid="B1">2008</xref>; Fraser et al., <xref ref-type="bibr" rid="B41">2013</xref>; Styring et al., <xref ref-type="bibr" rid="B94">2016a</xref>), there can be differences in the amplitude of nitrogen isotopic variation for grains from manured plots compared to those from unmanured plots, but this appears to be dependent in part on regional environmental conditions. In controlled experimental plots located in temperate environments in Hertfordshire (UK), aggregate unmanured and manured samples yield widely different &#x003B4;<sup>15</sup>N values but similar ranges of variation (&#x003B4;<sup>15</sup>N<sub>manured</sub> = 1.9 &#x000B1; 1.4&#x02030;, range = 0.6 to 4.0&#x02030;; &#x003B4;<sup>15</sup>N<sub>manured</sub> 7.4 &#x000B1; 1.1&#x02030;; Bogaard et al., <xref ref-type="bibr" rid="B13">2007</xref>; Fraser et al., <xref ref-type="bibr" rid="B41">2013</xref>). In contrast, aggregate samples from Morocco exhibited dramatic differences in nitrogen isotope values between manured and unmanured fields, but low nitrogen isotope variation within both unmanured fields (Rainfed North &#x003B4;<sup>15</sup>N<sub>mean</sub> 0.8 &#x000B1; 0.6&#x02030;) and irrigated manured fields (Oasis &#x003B4;<sup>15</sup>N<sub>mean</sub> 14.0 &#x000B1; 1.0&#x02030;), but wide variation in rainfed manured fields (Rainfed South &#x003B4;<sup>15</sup>N<sub>mean &#x0003D;</sub> 7.8 &#x000B1; 2.1&#x02030;).</p>
<p>Analyses of single grains also found slightly greater variation in manured versus unmanured grains (Bogaard et al., <xref ref-type="bibr" rid="B13">2007</xref>; Larsson et al., <xref ref-type="bibr" rid="B62">2019</xref>). In plants from the same fields, single-grain intra-panicle variation in unmanured wheat &#x003B4;<sup>15</sup>N values was limited to &#x000B1; 0.1&#x02030; (range = &#x02212;0.5 to 0.5&#x02030;) while manured grains varied by &#x000B1; 1.3&#x02030; (range = 5 to 7.5&#x02030;; Bogaard et al., <xref ref-type="bibr" rid="B13">2007</xref>). A similar pattern was identified in manured and unmanured experimental plots in Borgeby, Sweden, where intra-panicle variation in &#x003B4;<sup>15</sup>N values measured from the single grains of unmanured 2-row hulled barley (<italic>Hordeum vulgare</italic> ssp. <italic>distichon</italic>) averaged 5.4 &#x000B1; 0.6&#x02030; (range = 4.1 to 6.2&#x02030;), but in manured grains 8.9 &#x000B1; 1.6&#x02030; (range = 6.4 to 11.8&#x02030;; Larsson et al., <xref ref-type="bibr" rid="B62">2019</xref>). The variation observed between individual grains from the same fields (ca. 1&#x02013;2&#x02030;), and the relatively high variation present between some aggregate sample wheat and barley &#x003B4;<sup>15</sup>N mean values, suggests that important information on fertilization practices may be heavily obscured in these pooled samples.</p>
</sec>
<sec>
<title>2.3 The impact of charring on charred seed isotope values</title>
<p>Archaeobotanical assemblages are in most cases made up of plant material preserved through charring. There has been much research documenting the impact of carbonization on grain morphology and taphonomic processes that impact preservation (Boardman and Jones, <xref ref-type="bibr" rid="B8">1990</xref>; Charles et al., <xref ref-type="bibr" rid="B23">2015</xref>; Hillman et al., <xref ref-type="bibr" rid="B50">1993</xref>; Pearsall, <xref ref-type="bibr" rid="B78">2015</xref>; van der Veen, <xref ref-type="bibr" rid="B107">2007</xref>). With increasing interest in the use of stable isotope analysis to understand ancient agricultural systems, this work has extended to explore how charring influences original <italic>in vivo</italic> carbon and nitrogen isotope values through experimental research on modern grains (DeNiro and Hastorf, <xref ref-type="bibr" rid="B29">1985</xref>; Aguilera et al., <xref ref-type="bibr" rid="B1">2008</xref>; Kanstrup et al., <xref ref-type="bibr" rid="B55">2012</xref>; Fraser et al., <xref ref-type="bibr" rid="B41">2013</xref>; Nitsch et al., <xref ref-type="bibr" rid="B75">2015</xref>; Stroud et al., <xref ref-type="bibr" rid="B90">2023a</xref>).</p>
<p>Grains exposed to temperatures above 200&#x000B0;C undergo Maillard reactions that volatilize carbon (C-) and nitrogen (N-) containing compounds as seed starches convert to dextrin (Pazola and Cieslak, <xref ref-type="bibr" rid="B77">1979</xref>; Styring et al., <xref ref-type="bibr" rid="B96">2013</xref>). Grain %C and %N rise by ca. 20 and 2.5%, respectively, while grains lose 20 to 40% of their mass, proportional to temperature (Czimczik et al., <xref ref-type="bibr" rid="B28">2002</xref>; Braadbaart et al., <xref ref-type="bibr" rid="B16">2004</xref>; Kanstrup et al., <xref ref-type="bibr" rid="B55">2012</xref>). Between 230 and 300&#x000B0;C, these reactions lead to some loss of <sup>14</sup>N and a corresponding increase in &#x003B4;<sup>15</sup>N values (Bogaard et al., <xref ref-type="bibr" rid="B13">2007</xref>; Kanstrup et al., <xref ref-type="bibr" rid="B55">2012</xref>; Styring et al., <xref ref-type="bibr" rid="B96">2013</xref>), while &#x003B4;<sup>13</sup>C values remain largely unchanged (Aguilera et al., <xref ref-type="bibr" rid="B1">2008</xref>; Fraser et al., <xref ref-type="bibr" rid="B42">2011</xref>; Nitsch et al., <xref ref-type="bibr" rid="B75">2015</xref>). At temperatures above 300&#x000B0;C, gross deformation in grain morphology occurs, with mass loss over 50% (Boardman and Jones, <xref ref-type="bibr" rid="B8">1990</xref>; Braadbaart et al., <xref ref-type="bibr" rid="B16">2004</xref>; Charles et al., <xref ref-type="bibr" rid="B23">2015</xref>). This is accompanied by significant deviations from <italic>in vivo</italic> isotope values, with observed shifts of &#x02265;1&#x02030; in &#x003B4;<sup>13</sup>C and &#x02265;2&#x02030; in &#x003B4;<sup>15</sup>N values (Czimczik et al., <xref ref-type="bibr" rid="B28">2002</xref>; Kanstrup et al., <xref ref-type="bibr" rid="B55">2012</xref>; Fraser et al., <xref ref-type="bibr" rid="B41">2013</xref>; Stroud et al., <xref ref-type="bibr" rid="B90">2023a</xref>).</p>
<p>Many charring studies have compared the mean carbon and nitrogen isotope values between aggregate charred and uncharred samples. In grains charred between 200&#x000B0;C and 300&#x000B0;C, a mean increase of &#x0002B;0.6&#x02030; in the &#x003B4;<sup>15</sup>N values of 5 samples each composed of 15 grains was found when compared with uncharred aggregate samples (Kanstrup et al., <xref ref-type="bibr" rid="B54">2011</xref>, <xref ref-type="bibr" rid="B55">2012</xref>). Fraser et al. (<xref ref-type="bibr" rid="B41">2013</xref>) charred aggregate samples of 25 to 50 grains at 230&#x000B0;C from plots in Syria, Germany, and the United Kingdom; charred grains yielded higher &#x003B4;<sup>15</sup>N values up to &#x0002B;0.8&#x02030; compared to uncharred samples but no notable differences in &#x003B4;<sup>13</sup>C values (Bogaard et al., <xref ref-type="bibr" rid="B13">2007</xref>; Fraser et al., <xref ref-type="bibr" rid="B42">2011</xref>).</p>
<p>Other research has assessed charring effects on grain isotope values using statistical correlations or linear regression models to predict isotopic offsets for archaeobotanical grain isotope samples. Aguilera et al. (<xref ref-type="bibr" rid="B1">2008</xref>) compared samples of five aggregate wheat or barley grains charred at 250&#x000B0;C with uncharred samples, testing correlations between both to suggest a &#x003B4;<sup>15</sup>N offset of &#x0002B;0.68&#x02030; to compensate for charring impacts. Other charring experiments on modern grains applied multiple linear regression models to isotope data sets to predict how time and temperature impact grain &#x003B4;<sup>13</sup>C and &#x003B4;<sup>15</sup>N values (Nitsch et al., <xref ref-type="bibr" rid="B75">2015</xref>; Stroud et al., <xref ref-type="bibr" rid="B90">2023a</xref>). In unmanured samples of eight taxa, including bread wheat (<italic>Triticum aestivum)</italic> and hulled barley (<italic>Hordeum vulgare</italic>), samples of 10 grains were fired between 230 and 300&#x000B0;C between 4 and 24 h and compared with uncharred samples. For every 15&#x000B0;C above 200&#x000B0;C, &#x003B4;<sup>13</sup>C values increased by &#x0002B;0.05&#x02030; and for &#x003B4;<sup>15</sup>N by 0.12&#x02030;, whereas every 4 h of charring resulted in a 0.016&#x02030; increase &#x003B4;<sup>13</sup>C, and 0.04&#x02030; for &#x003B4;<sup>15</sup>N values (Nitsch et al., <xref ref-type="bibr" rid="B75">2015</xref>; Stroud et al., <xref ref-type="bibr" rid="B90">2023a</xref>). Nitsch et al. (<xref ref-type="bibr" rid="B75">2015</xref>) predicted overall isotopic offsets of &#x0002B;0.31&#x02030; in &#x003B4;<sup>15</sup>N, and&#x02212;0.11&#x02030; in &#x003B4;<sup>13</sup>C for grains carbonized between 230 and 260&#x000B0;C. Stroud et al. (<xref ref-type="bibr" rid="B90">2023a</xref>), expanding and reanalyzing this data, argued for offsets of &#x0002B;0.32&#x02030; in &#x003B4;<sup>15</sup>N, and &#x02212;0.16&#x02030; in &#x003B4;<sup>13</sup>C to be subtracted from archaeological wheat and barley grain isotope values (Stroud et al., <xref ref-type="bibr" rid="B91">2023b</xref>). Notably, these valuable charring studies were based on grains randomly selected from multiple plants from a single field, carbonized and aggregated into a single sample, then compared with a corresponding aggregate sample of randomly selected sample of uncharred grains. To date, no analyses have compared the isotopic variation of single grains&#x02014;either charred or uncharred, within a single panicle.</p>
</sec>
<sec>
<title>2.4 Aggregate sampling strategies in archaeobotanical material</title>
<p>Experimental studies conducted on modern uncharred and charred grains have repeatedly demonstrated the viability of correlating carbon and nitrogen stable isotope ratios measured in seeds to cultivation practices and environmental conditions (Ferrio et al., <xref ref-type="bibr" rid="B36">2005</xref>; Bogaard et al., <xref ref-type="bibr" rid="B12">2013</xref>; Wallace et al., <xref ref-type="bibr" rid="B109">2013</xref>; Nitsch et al., <xref ref-type="bibr" rid="B75">2015</xref>; Flohr et al., <xref ref-type="bibr" rid="B38">2019</xref>; Jones et al., <xref ref-type="bibr" rid="B52">2021</xref>). However, most experimental research has either assessed isotopic variability between fields or examined the impact of charring on aggregated samples using modern grains grown under known conditions. Archaeobotanical grains complicate the use of aggregate samples as they cannot be assumed to derive from a single field or set of growing conditions.</p>
<p>The clearest argument making the case for aggregating archaeological grains derives from work applying a multiple linear regression model calculating potential charring offsets (Nitsch et al., <xref ref-type="bibr" rid="B75">2015</xref>; Stroud et al., <xref ref-type="bibr" rid="B90">2023a</xref>). These studies used this model to define the range of carbon and nitrogen isotope variation within a single modern growing context (i.e., a field), and define adequate sample sizes for archaeobotanical stable isotope analysis (Nitsch et al., <xref ref-type="bibr" rid="B75">2015</xref>; Stroud et al., <xref ref-type="bibr" rid="B90">2023a</xref>). The analysis, based on 70 aggregate samples consisting of 10 grains representing eight taxa from unmanured fields, calculated a residual standard error (SE) of ca. 0.25&#x02030; in &#x003B4;<sup>13</sup>C and 0.5&#x02030; in &#x003B4;<sup>15</sup>N. From this calculation, this work argued that within a 95% confidence interval, any expected variation in grain &#x003B4;<sup>13</sup>C and &#x003B4;<sup>15</sup>N values from a single field would be &#x0007E;&#x000B1; 0.5&#x02030; in &#x003B4;<sup>13</sup>C and &#x000B1; 1.0&#x02030; in &#x003B4;<sup>15</sup>N (1.96 &#x000D7; SE; Nitsch et al., <xref ref-type="bibr" rid="B75">2015</xref>; Stroud et al., <xref ref-type="bibr" rid="B90">2023a</xref>). Nitsch et al. (<xref ref-type="bibr" rid="B75">2015</xref>) hypothesized that decreasing the number of grains homogenized together within a single aggregate sample would in turn increase the standard error, increasing the variation and uncertainty of a single measurement, thereby rendering individual grain isotope values too variable to be interpreted (Stroud et al., <xref ref-type="bibr" rid="B90">2023a</xref>). From these findings drawing on aggregate samples from modern growing contexts, Nitsch et al. (<xref ref-type="bibr" rid="B75">2015</xref>) recommended the inclusion of ten (10) archaeological grains from a single archaeological context to create a single aggregated sample. This recommendation was based on their observation that uncertainty at the 95% confidence level decreased with the inclusion of 10 specimens grown under uniform conditions; increasing the sample size beyond this point would unnecessarily consume additional archaeobotanical specimens without further reducing the inherent isotopic variability within an aggregate sample (Nitsch et al., <xref ref-type="bibr" rid="B75">2015</xref>; Stroud et al., <xref ref-type="bibr" rid="B91">2023b</xref>). However, averaged isotope values from aggregated samples from a single field grown in a single season may not be representative of archaeobotanical assemblages of charred seeds that potentially span multiple unknown temporal and spatial scales. This underscores the necessity of single-grain isotope analysis to capture the isotopic variation present in past cultivation practices.</p>
</sec>
</sec>
<sec id="s3">
<title>3 Materials and methods</title>
<sec>
<title>3.1 Barley grains from an experimental plot at Steinzeitpark Dithmarschen</title>
<p>We performed carbon (&#x003B4;<sup>13</sup>C) and nitrogen (&#x003B4;<sup>15</sup>N) isotope analyses on single grains from the same panicle to better define the range of intra-panicle isotopic variation for unmanured crops growing in a well-watered C<sub>3</sub> environment and assess how charring might impact that range in variation. Four panicles of naked barley (<italic>Hordeum vulgare</italic> var. <italic>nudum</italic>) were selected from legacy collections generated by growing experiments conducted by Institute of Prehistoric and Protohistoric Archaeology, University of Kiel at Steinzeitpark Dithmarschen, Albersdorf, Germany (<xref ref-type="fig" rid="F1">Figure 1</xref>). The ca. 5 m &#x000D7; 5 m plot lies on the grounds of the Steinzeitpark Dithmarschen, with sandy clay soils that have not been manured or received fertilizer since at least 2005, when the park was founded (Burbaum et al., <xref ref-type="bibr" rid="B18">2019</xref>; Beuker, <xref ref-type="bibr" rid="B7">2020</xref>). The barley was sown by hand in April 2017, left to grow with no intervention until harvest, and received no manure or additional water beyond environmental precipitation of ca. 315 mm (Deutscher Wetterdienst., <xref ref-type="bibr" rid="B31">2024</xref>), with mature ripe plants harvested in August 2017. Each panicle was assigned a letter (A, B, D, E). Grains on each panicle were sequentially numbered in ascending order, from the base to the apex, recording their relative position (<xref ref-type="fig" rid="F2">Figure 2</xref>). All grains from two panicles, D (<italic>n</italic> = 33) and E (<italic>n</italic> = 30), were individually measured for carbon and nitrogen isotopes in order to assess intra-panicle isotopic variation within and between single inflorescences. These uncarbonized grains were ground individually into powder using an agate mortar and pestle and then weighed (2.5 mg) into tin capsules for carbon and nitrogen isotope ratio mass spectrometry.</p>
<fig id="F1" position="float">
<label>Figure 1</label>
<caption><p>Map showing locations of Steinzeitpark Dithmarschen <bold>(A)</bold> and Harappa <bold>(B)</bold>.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fearc-04-1510394-g0001.tif"/>
</fig>
<fig id="F2" position="float">
<label>Figure 2</label>
<caption><p>Example grain numbering of <italic>Hordeum vulgare</italic> var <italic>nudum</italic> Panicle A from Steinzeitpark Dithmarschen.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fearc-04-1510394-g0002.tif"/>
</fig>
<p>Plant remains recovered from archaeological contexts are typically preserved through exposure to fire (Gallagher, <xref ref-type="bibr" rid="B44">2015</xref>). Studies of charring impacts on grain stable isotope values using aggregate samples have found minimal increases to grains charred between 230 and 300&#x000B0;C (Fraser et al., <xref ref-type="bibr" rid="B41">2013</xref>; Vaiglova et al., <xref ref-type="bibr" rid="B104">2014</xref>). To assess how charring potentially impacts the range of intra-panicle isotopic variation, we measured individual grains subjected to a range of charring conditions. Four unaltered grains each from panicles A and B were selected for mass spectrometry and set aside. Additional 26 grains from panicles A and B were individually carbonized in both anoxic and oxidizing conditions at 230&#x000B0;C (<italic>n</italic> = 8), 300&#x000B0;C (<italic>n</italic> = 16), and 400&#x000B0;C (<italic>n</italic> = 4) in a muffle furnace (<xref ref-type="table" rid="T1">Table 1</xref>, <xref ref-type="supplementary-material" rid="SM1">Supplementary material 1</xref>). Grains carbonized in anoxic conditions were individually wrapped in aluminum foil, with each foil packet then placed together in an enclosed ceramic crucible. Grains carbonized in oxidizing conditions were placed individually in an open ceramic crucible. All uncarbonized and carbonized grains were ground individually into powder using an agate mortar and pestle and then weighed (2.5 mg) into tin capsules for carbon and nitrogen isotope ratio mass spectrometry.</p>
<table-wrap position="float" id="T1">
<label>Table 1</label>
<caption><p>Summary statistics of &#x003B4;<sup>13</sup>C and &#x003B4;<sup>15</sup>N values for Steinzeitpark Dithmarschen Barley.</p></caption>
<table frame="box" rules="all">
<thead>
<tr style="background-color:#919498;color:#ffffff">
<th valign="top" align="left"><bold>Panicle</bold></th>
<th valign="top" align="left"><bold>Grain conditions</bold></th>
<th valign="top" align="center"><bold><italic>n</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x003B4;<sup>13</sup>C Mean</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x003B4;<sup>13</sup>C SD</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x003B4;<sup>13</sup>C Min</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x003B4;<sup>13</sup>C Max</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x003B4;<sup>15</sup>N Mean</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x003B4;<sup>15</sup>N SD</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x003B4;<sup>15</sup>N Min</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x003B4;<sup>15</sup>N Max</italic></bold></th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left" rowspan="4"><bold>Panicle A</bold></td>
<td valign="top" align="left">Uncarbonized</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">&#x02212;28.6</td>
<td valign="top" align="center">0.2</td>
<td valign="top" align="center">&#x02212;28.8</td>
<td valign="top" align="center">&#x02212;28.4</td>
<td valign="top" align="center">1.2</td>
<td valign="top" align="center">0.1</td>
<td valign="top" align="center">1.2</td>
<td valign="top" align="center">1.3</td>
</tr>
<tr>
<td valign="top" align="left">230&#x000B0;C</td>
<td valign="top" align="center">6</td>
<td valign="top" align="center">&#x02212;28.5</td>
<td valign="top" align="center">0.3</td>
<td valign="top" align="center">&#x02212;28.9</td>
<td valign="top" align="center">&#x02212;28.1</td>
<td valign="top" align="center">1.4</td>
<td valign="top" align="center">0.6</td>
<td valign="top" align="center">0.2</td>
<td valign="top" align="center">2.0</td>
</tr>
<tr>
<td valign="top" align="left">All Panicle A<sup>&#x0002A;</sup></td>
<td valign="top" align="center">10</td>
<td valign="top" align="center">&#x02212;28.5</td>
<td valign="top" align="center">0.3</td>
<td valign="top" align="center">&#x02212;28.8</td>
<td valign="top" align="center">&#x02212;28.1</td>
<td valign="top" align="center">1.3</td>
<td valign="top" align="center">0.4</td>
<td valign="top" align="center">0.2</td>
<td valign="top" align="center">2.0</td>
</tr>
<tr>
<td valign="top" align="left"><italic>400&#x000B0;C <sup>&#x0002A;</sup>not included</italic></td>
<td valign="top" align="center"><italic>2</italic></td>
<td valign="top" align="center"><italic>&#x02212;26.0</italic></td>
<td valign="top" align="center"><italic>0.8</italic></td>
<td valign="top" align="center"><italic>&#x02212;26.6</italic></td>
<td valign="top" align="center"><italic>&#x02212;25.4</italic></td>
<td valign="top" align="center"><italic>4.0</italic></td>
<td valign="top" align="center"><italic>1.2</italic></td>
<td valign="top" align="center"><italic>3.1</italic></td>
<td valign="top" align="center"><italic>4.8</italic></td>
</tr>
<tr>
<td valign="top" align="left" rowspan="4"><bold>Panicle B</bold></td>
<td valign="top" align="left">Uncarbonized</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">&#x02212;29.1</td>
<td valign="top" align="center">0.3</td>
<td valign="top" align="center">&#x02212;29.5</td>
<td valign="top" align="center">&#x02212;28.8</td>
<td valign="top" align="center">1.0</td>
<td valign="top" align="center">0.4</td>
<td valign="top" align="center">0.5</td>
<td valign="top" align="center">1.3</td>
</tr>
<tr>
<td valign="top" align="left">230&#x000B0;C</td>
<td valign="top" align="center">8</td>
<td valign="top" align="center">&#x02212;29.0</td>
<td valign="top" align="center">0.2</td>
<td valign="top" align="center">&#x02212;29.4</td>
<td valign="top" align="center">&#x02212;28.6</td>
<td valign="top" align="center">1.2</td>
<td valign="top" align="center">0.2</td>
<td valign="top" align="center">1.0</td>
<td valign="top" align="center">1.4</td>
</tr>
<tr>
<td valign="top" align="left">300&#x000B0;C</td>
<td valign="top" align="center">8</td>
<td valign="top" align="center">&#x02212;29.0</td>
<td valign="top" align="center">0.4</td>
<td valign="top" align="center">&#x02212;29.7</td>
<td valign="top" align="center">&#x02212;28.5</td>
<td valign="top" align="center">1.5</td>
<td valign="top" align="center">0.2</td>
<td valign="top" align="center">1.2</td>
<td valign="top" align="center">1.8</td>
</tr>
<tr>
<td valign="top" align="left">All Panicle B</td>
<td valign="top" align="center">20</td>
<td valign="top" align="center">&#x02212;29.0</td>
<td valign="top" align="center">0.3</td>
<td valign="top" align="center">&#x02212;29.7</td>
<td valign="top" align="center">&#x02212;28.5</td>
<td valign="top" align="center">1.3</td>
<td valign="top" align="center">0.3</td>
<td valign="top" align="center">1.2</td>
<td valign="top" align="center">1.8</td>
</tr>
<tr>
<td valign="top" align="left"><bold>Panicle D</bold></td>
<td valign="top" align="left">Uncarbonized</td>
<td valign="top" align="center">33</td>
<td valign="top" align="center">&#x02212;28.9</td>
<td valign="top" align="center">0.2</td>
<td valign="top" align="center">&#x02212;29.5</td>
<td valign="top" align="center">&#x02212;28.5</td>
<td valign="top" align="center">0.7</td>
<td valign="top" align="center">0.3</td>
<td valign="top" align="center">&#x02212;0.6</td>
<td valign="top" align="center">1.2</td>
</tr>
<tr>
<td valign="top" align="left"><bold>Panicle E</bold></td>
<td valign="top" align="left">Uncarbonized</td>
<td valign="top" align="center">30</td>
<td valign="top" align="center">&#x02212;28.9</td>
<td valign="top" align="center">0.2</td>
<td valign="top" align="center">&#x02212;29.4</td>
<td valign="top" align="center">&#x02212;28.3</td>
<td valign="top" align="center">&#x02212;0.2</td>
<td valign="top" align="center">0.4</td>
<td valign="top" align="center">&#x02212;1.2</td>
<td valign="top" align="center">0.4</td>
</tr>
<tr>
<td valign="top" align="left"><bold>All Panicles</bold></td>
<td valign="top" align="left">Uncarbonized</td>
<td valign="top" align="center">71</td>
<td valign="top" align="center">&#x02212;28.9</td>
<td valign="top" align="center">0.3</td>
<td valign="top" align="center">&#x02212;29.5</td>
<td valign="top" align="center">&#x02212;28.3</td>
<td valign="top" align="center">0.4</td>
<td valign="top" align="center">0.6</td>
<td valign="top" align="center">&#x02212;1.2</td>
<td valign="top" align="center">1.3</td>
</tr>
<tr>
<td valign="top" align="left"><bold>All Panicles</bold></td>
<td valign="top" align="left">All Carbonized</td>
<td valign="top" align="center">24</td>
<td valign="top" align="center">&#x02212;28.6</td>
<td valign="top" align="center">0.4</td>
<td valign="top" align="center">&#x02212;29.7</td>
<td valign="top" align="center">&#x02212;28.1</td>
<td valign="top" align="center">1.3</td>
<td valign="top" align="center">0.4</td>
<td valign="top" align="center">0.2</td>
<td valign="top" align="center">2.0</td>
</tr></tbody>
</table>
<table-wrap-foot>
<p>Panicle A (Uncarbonized <italic>n</italic> = 4, 230&#x000B0;C, <italic>n</italic> = 6), Panicle B (Uncarbonized <italic>n</italic> = 4; 230&#x000B0;C, <italic>n</italic> = 8; 300&#x000B0;C, <italic>n</italic> = 8), Panicle D (Uncarbonized <italic>n</italic> = 33), Panicle E (Uncarbonized <italic>n</italic> = 24).</p>
</table-wrap-foot>
</table-wrap>
</sec>
<sec>
<title>3.2 Archaeological grains from a single context at Harappa, Trench 42</title>
<p>We expand our exploration of single-grain isotope analysis by examining the degree to which carbon and nitrogen stable isotope ratios derived from an aggregated pool of single grains encompass the range of isotopic variation exhibited by those single grains. This is done through the stable isotope analysis of aggregated and single-grain sample sets all obtained from the same primary archaeological context. Charred samples of hulled barley (<italic>Hordeum vulgare</italic>) were collected from a burned storage bin made of wattle and daub discovered by the Harappa Archaeological Project (HARP) in the eroded upper levels of Trench 42, on Mound AB at the Indus site of Harappa, Pakistan (<xref ref-type="fig" rid="F1">Figure 1</xref>, ca. 1900&#x02013;1700 BCE; Meadow and Kenoyer, <xref ref-type="bibr" rid="B68">2001</xref>). This charred bin and associated wash layers contained thousands of charred barley grains (Meadow and Kenoyer, <xref ref-type="bibr" rid="B68">2001</xref>). Cemetery H ceramics associated with the context and two samples of charred barley that have been radiocarbon dated confirm that these samples date to Periods 4/5 ca. 1900&#x02013;1700 BCE (Meadow and Kenoyer, <xref ref-type="bibr" rid="B68">2001</xref>).</p>
<p>Covering over 150 ha in size, Harappa was a large urban center that may have supported a population of over ca. 40,000 people (Kenoyer, <xref ref-type="bibr" rid="B58">2008</xref>; Kenoyer and Meadow, <xref ref-type="bibr" rid="B59">2016</xref>). Harappa was linked with other Indus cities by trade and a regionally integrated material culture that included similar ceramic traditions and systems of weights (Kenoyer, <xref ref-type="bibr" rid="B56">1997</xref>; Possehl, <xref ref-type="bibr" rid="B81">2002</xref>), set within a mosaic of dense rural settlements spanning a wide range of environmental conditions (Weber et al., <xref ref-type="bibr" rid="B113">2010a</xref>; Petrie and Bates, <xref ref-type="bibr" rid="B80">2017</xref>). Harappa is located adjacent to a paleochannel of the Ravi River and today receives ca. 250 mm annual precipitation with ca. 90 mm falling between November to April and ca. 160 mm between May to October (Pendall et al., <xref ref-type="bibr" rid="B79">1990</xref>). Like other Indus sites, Harappa agricultural systems were structured by the South Asian monsoon (Bates, <xref ref-type="bibr" rid="B6">2022</xref>; Clift and d&#x00027;Alpoim Guedes, <xref ref-type="bibr" rid="B24">2021</xref>; Weber, <xref ref-type="bibr" rid="B111">2003</xref>; Fuller, <xref ref-type="bibr" rid="B43">2006</xref>). Traditional farming practices for the region take advantage of seasonal precipitation that support two cropping seasons: the summer (<italic>kharif</italic>) season when crops such as millets and grams are grown during the June to October monsoonal season, and the winter (<italic>rabi</italic>) seasons when barley, wheat, and lentils are grown between November to April (Cappers et al., <xref ref-type="bibr" rid="B21">2016</xref>; Miller, <xref ref-type="bibr" rid="B69">2006</xref>). Harappan agriculture relied heavily on Rabi cropping, suggested by the high ubiquity, counts, and weight of charred barley, followed by winter grown wheat and lentil grains found in the archaeobotanical assemblage (James et al., <xref ref-type="bibr" rid="B51">2024</xref>; Weber, <xref ref-type="bibr" rid="B111">2003</xref>; Weber et al., <xref ref-type="bibr" rid="B113">2010a</xref>).</p>
<p>Large-grained domesticated barley, the primary crop cultivated throughout the duration of occupation at Harappa, was intensively exploited (James et al., <xref ref-type="bibr" rid="B51">2024</xref>), although millets and grams increased in importance by 2,600 BCE (Weber et al., <xref ref-type="bibr" rid="B113">2010a</xref>,<xref ref-type="bibr" rid="B112">b</xref>). Floodplain cultivation or some form of localized irrigation potentially provided barley fields with an additional water source required to meet barley watering requirements (Miller, <xref ref-type="bibr" rid="B69">2006</xref>, <xref ref-type="bibr" rid="B70">2015</xref>; You, <xref ref-type="bibr" rid="B115">2019</xref>). Crop production at Harappa may have been further enhanced through the use of zebu cattle and water buffalo (Meadow, <xref ref-type="bibr" rid="B67">1996</xref>; Patel and Meadow, <xref ref-type="bibr" rid="B76">2017</xref>), which served as a source of manure (Lancelotti, <xref ref-type="bibr" rid="B61">2018</xref>; James et al., <xref ref-type="bibr" rid="B51">2024</xref>), as well as traction, suggested by pathologies on their skeletal extremities (Miller, <xref ref-type="bibr" rid="B72">2004</xref>), and terracotta models of cattle pulling carts and plows (Kenoyer, <xref ref-type="bibr" rid="B57">2004</xref>). Secondary products formed a substantial component of Harappa agricultural systems, with cattle, sheep, and goats also husbanded for their meat and milk (Meadow, <xref ref-type="bibr" rid="B67">1996</xref>; Miller, <xref ref-type="bibr" rid="B71">2003</xref>; Patel and Meadow, <xref ref-type="bibr" rid="B76">2017</xref>).</p>
</sec>
<sec>
<title>3.3 Archaeological materials: Trench 42 barley</title>
<p>A total of 46 carbonized grains were selected from the Trench 42 burnt storage feature. Grains were randomly selected and placed into two sample groups, the first representing single grains (S) each individually analyzed for carbon and nitrogen isotope ratios, and the second of aggregated samples (A), representing multiple seeds mechanically homogenized for subsequent isotope analyses. To assess if the range of isotopic variation measured from randomly selected single grains (S1) matched a paired sample of aggregated seeds (A1), 20 grains were collected from the Trench 42 barley.</p>
<p>Ten (S1; grain <italic>n</italic> = 10) of these grains were each individually ground into a fine powder using an agate mortar with &#x0007E;2.5 mg of the resulting powder weighed into a tin capsule for single-grain measurements. The remaining 10 grains (total number of grains in sample A1, grain <italic>n</italic> = 10) were collectively homogenized into a single aggregate sample A1 (total number of grains in sample A1, <italic>n</italic> = 10). The powder from A1 was measured six times, and weighed into tin capsules (A1; <italic>n</italic> = 6).</p>
<p>Carbon (&#x003B4;<sup>13</sup>C) and nitrogen (&#x003B4;<sup>15</sup>N) isotope values and range of isotopic variation exhibited by an aggregated sample, representing multiple barley seeds, were then compared to the isotopic composition of single grains also used to create the aggregate sample sets. Twenty-six single grains (S2, <italic>n</italic> = 26) were individually homogenized with &#x0007E;2.5 mg of each grain&#x00027;s powder separately weighed into tin capsules for single-grain stable isotope measurements. The remaining powders from the S1 individual grains were retained and homogenized together into the aggregate sample A2 (total number of grains in sample, <italic>n</italic> = 26). The powder from A2 was measured six times, with each sample weighed into tin capsules (A2; <italic>n</italic> = 6).</p>
<p>All archaeological powders were assessed by Attenuated Total Reflectance&#x02014;Fourier-transform infrared spectroscopy (ATR-FTIR) for contamination and diagenetic alteration (Styring et al., <xref ref-type="bibr" rid="B96">2013</xref>; Vaiglova et al., <xref ref-type="bibr" rid="B104">2014</xref>). All ATR-FTIR data was preprocessed within OPUS software ver 8.1, utilizing the software&#x00027;s built-in baseline corrections and vector normalization. Existing screening protocols rely on observable wavelength peaks indicating high concentrations of contaminating nitrate (1,085 <italic>cm</italic><sup>&#x02212;1</sup>, 1,450 <italic>cm</italic><sup>&#x02212;1</sup>, 3,300 <italic>cm</italic><sup>&#x02212;1</sup>), carbonate (720 <italic>cm</italic><sup>&#x02212;1</sup>, 870 <italic>cm</italic><sup>&#x02212;1</sup>), or humic contamination (1,010 <italic>cm</italic><sup>&#x02212;1</sup>, 1,080 <italic>cm</italic><sup>&#x02212;1</sup>; Vaiglova et al., <xref ref-type="bibr" rid="B104">2014</xref>; Brinkkemper et al., <xref ref-type="bibr" rid="B17">2018</xref>). No peaks indicating contamination were found, so no pretreatment was conducted.</p>
</sec>
<sec>
<title>3.4 Mass spectrometry</title>
<p>Carbon and nitrogen isotope analyses were undertaken at the Archaeology Stable Isotope Laboratory (ASIL), Institute for Prehistoric and Protohistoric Archaeology, University of Kiel. Samples were measured using an isoprime visION continuous flow isotope ratio mass spectrometer coupled to a vario PYRO cube elemental analyzer (Elementar Analysesysteme GmbH, Langenselbold, Germany). Stable carbon and nitrogen isotope values were calibrated relative to the VPDB (&#x003B4;<sup>13</sup>C) and AIR (&#x003B4;<sup>15</sup>N) scales using the glutamic acid standards USGS40 (&#x003B4;<sup>13</sup>C &#x02212;26.39 &#x000B1; 0.04&#x02030;, &#x003B4;<sup>15</sup>N &#x02212;4.52 &#x000B1; 0.06&#x02030;) and USGS41a (&#x003B4;<sup>13</sup>C 36.55 &#x000B1; 0.08&#x02030;, &#x003B4;<sup>15</sup>N 47.55 &#x000B1; 0.15&#x02030;; Qi et al., <xref ref-type="bibr" rid="B82">2003</xref>, <xref ref-type="bibr" rid="B83">2016</xref>). Samples were measured in 14 analytical runs. Measurement uncertainty was monitored using wheat and millet internal standards. The isotope values reported here for internal standards represent long-term averages calibrated to VPDB and AIR with USGS40 and USGS41a (<xref ref-type="supplementary-material" rid="SM1">Supplementary material 1</xref>). Precision [u(R<sub>w</sub>)] was &#x000B1; 0.07&#x02030; for &#x003B4;<sup>13</sup>C and &#x000B1; 0.16&#x02030; for &#x003B4;<sup>15</sup>N on the basis of repeated measurements of calibration standards, check standards, and sample replicates. Accuracy [u<sub>(bias)</sub>] was determined to be &#x000B1; 0.12&#x02030; for &#x003B4;<sup>13</sup>C and &#x000B1; 0.13&#x02030; for &#x003B4;<sup>15</sup>N on the basis of the difference between the observed and known &#x003B4; values of the check standards and the long-term standard deviations of these check standards. The total analytical uncertainty was &#x000B1; 0.19&#x02030; for &#x003B4;<sup>13</sup>C and &#x000B1; 0.11 for &#x003B4;<sup>15</sup>N (after Szpak et al., <xref ref-type="bibr" rid="B99">2017</xref>).</p>
<p>Carbon isotopes in archaeological grains are most often expressed in analysis as carbon isotope discrimination (&#x00394;<sup>13</sup>C) to accommodate for differences in past and modern atmospheric carbon dioxide (CO<sub>2</sub>) concentrations and atmospheric &#x003B4;<sup>13</sup>C (Farquhar et al., <xref ref-type="bibr" rid="B34">1989</xref>; Araus et al., <xref ref-type="bibr" rid="B3">1997a</xref>; Wallace et al., <xref ref-type="bibr" rid="B110">2015</xref>; Rosen et al., <xref ref-type="bibr" rid="B87">2019</xref>). Here, all &#x003B4;<sup>13</sup>C values measured from archaeological seeds are presented as &#x00394;<sup>13</sup>C calculated using an estimated &#x003B4;<sup>13</sup>C<sub>air</sub> of 6.4&#x02030; (Farquhar et al., <xref ref-type="bibr" rid="B34">1989</xref>; Francey et al., <xref ref-type="bibr" rid="B40">1999</xref>; Ferrio et al., <xref ref-type="bibr" rid="B36">2005</xref>). This calculation indicates the carbon isotope values of the archaeological seed in relation to the source of atmospheric CO<sub>2</sub> i.e., &#x00394; reflects the difference in &#x003B4;<sup>13</sup>C values between the air and plant tissue (Farquhar et al., <xref ref-type="bibr" rid="B34">1989</xref>).</p>
</sec>
</sec>
<sec id="s4">
<title>4 Results</title>
<sec>
<title>4.1 Intra-panicle carbon and nitrogen variation and composition of uncarbonized and carbonized modern barley from a c<sub>3</sub> environment</title>
<p>Uncarbonized grains (<italic>n</italic> = 71) from the four panicles of modern, experimentally grown barley exhibited low variation in &#x003B4;<sup>13</sup>C averaging &#x02212;28.9 &#x000B1; 0.3&#x02030; (range = &#x02212;29.5 to &#x02212;28.5&#x02030;; <xref ref-type="table" rid="T1">Table 1</xref>, <xref ref-type="fig" rid="F3">Figure 3</xref>). The number of grains sampled per panicle influenced the isotopic variation expressed within each panicle. Panicle A (<italic>n</italic> = 4) yielded on average a &#x003B4;<sup>13</sup>C value of &#x02212;28.7 &#x000B1; 0.2&#x02030; (range = &#x02212;28.8 to &#x02212;28.4&#x02030;), Panicle B &#x02212;29.1 &#x000B1; 0.3&#x02030; (<italic>n</italic> = 4, range = &#x02212;29.5 to &#x02212;28.8&#x02030;), Panicle D (<italic>n</italic> = 33) &#x02212;28.9 &#x000B1; 0.2&#x02030; (<italic>n</italic> = 33, range = &#x02212;29.5 to &#x02212;28.5&#x02030;), and Panicle E &#x02212;28.9 &#x000B1; 0.2&#x02030; (<italic>n</italic> = 30, range = &#x02212;29.4 to &#x02212;28.3&#x02030;).</p>
<fig id="F3" position="float">
<label>Figure 3</label>
<caption><p>Steinzeitpark Dithmarschen single grain &#x003B4;<sup>13</sup>C and &#x003B4;<sup>15</sup>N values by panicle. Grains numbered from panicle base to apex.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fearc-04-1510394-g0003.tif"/>
</fig>
<p>For nitrogen isotopes, uncarbonized grains yielded an average &#x003B4;<sup>15</sup>N value of 0.4 &#x000B1; 0.6&#x02030; (range = &#x02212;1.2 to 1.3&#x02030;). Panicle A exhibited a mean &#x003B4;<sup>15</sup>N value of 1.2 &#x000B1; 0.1&#x02030; (range = 1.2 to 1.3&#x02030;), Panicle B 1.0 &#x000B1; 0.3&#x02030; (range = 0.6 to 1.0&#x02030;), Panicle D 0.7 &#x000B1; 0.3&#x02030; (range = &#x02212;0.6 to &#x0002B;1.2&#x02030;), and Panicle E &#x02212;0.2 &#x000B1; 0.4&#x02030; (range = &#x02212;1.2 to 0.4&#x02030;). No differences in &#x003B4;<sup>13</sup>C or &#x003B4;<sup>15</sup>N values based on the position of each grain on its respective panicle were observed (<xref ref-type="fig" rid="F3">Figure 3</xref>).</p>
<p>Panicle A grains carbonized at 230&#x000B0;C (<italic>n</italic> = 6) averaging &#x02212;28.5 &#x000B1; 0.3&#x02030; in &#x003B4;<sup>13</sup>C (range = &#x02212;28.9&#x02030; to &#x02212;28.1&#x02030;) were similar in their isotopic composition as uncarbonized grains (<xref ref-type="table" rid="T1">Table 1</xref>, <xref ref-type="fig" rid="F4">Figure 4</xref>). Panicle B grains carbonized at 230&#x000B0;C (<italic>n</italic> = 8) also yielded similar carbon isotope values as uncarbonized grains from the same panicle, with an average of &#x02212;29.0 &#x000B1; 0.1&#x02030; (&#x02212;29.4 to &#x02212;28.6&#x02030;). Panicle B grains carbonized at 300&#x000B0;C (<italic>n</italic> = 8) also yielded similar carbon isotope values as uncarbonized grains averaging &#x02212;29.0 &#x000B1; 0.1&#x02030; in &#x003B4;<sup>13</sup>C (range = &#x02212;29.7 to &#x02212;28.5&#x02030;). In nitrogen isotopes, grains from Panicle B carbonized at 230&#x000B0;C (<italic>n</italic> = 8), seeds averaged 1.2 &#x000B1; 0.2&#x02030; in &#x003B4;<sup>15</sup>N (range =1.0 to 1.4&#x02030;), similar to uncharred grains from the same panicle. Panicle B seeds carbonized at 300&#x000B0;C (<italic>n</italic> = 8) exhibited on average 0.5&#x02030; in &#x003B4;<sup>15</sup>N relative to uncarbonized seeds from the same panicle with an average of 1.5 &#x000B1; 0.2&#x02030; (range = 1.2 to 1.8&#x02030;).</p>
<fig id="F4" position="float">
<label>Figure 4</label>
<caption><p>Boxplot of Steinzeitpark Dithmarschen barley isotope data. &#x003B4;<sup>13</sup>C <bold>(A)</bold> and &#x003B4;<sup>15</sup>N <bold>(B)</bold> values by panicle and temperature. Panicle A (Uncarbonized <italic>n</italic> = 4, 230&#x000B0;C <italic>n</italic> = 6), Panicle B (Uncarbonized <italic>n</italic> = 4, 230&#x000B0;C <italic>n</italic> = 8, 300&#x000B0;C = 8), Panicle D (Uncarbonized <italic>n</italic> = 33), Panicle E (Uncarbonized <italic>n</italic> = 24).</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fearc-04-1510394-g0004.tif"/>
</fig>
<p>Grains carbonized at 400&#x000B0;C (<italic>n</italic> = 4) from Panicle A exhibited strongly different carbon and nitrogen isotope values with two specimens ashed during the firing process. The grains (<italic>n</italic> = 2) yielded an average &#x003B4;<sup>13</sup>C of &#x02212;26.0 &#x000B1; 0.6&#x02030; (range = &#x02212;26.6 to &#x02212;25.4&#x02030;) and an average &#x003B4;<sup>15</sup>N of 4.0 &#x000B1; 1.2&#x02030; (range = 3.1 to 4.8&#x02030;).</p>
<p>Steinzeitpark barley from Panicles A and B carbonized at 230&#x000B0;C and 300&#x000B0;C showed overlapping ranges of carbon and nitrogen isotope variation with the corresponding uncarbonized grains from those panicles. Inter-panicle differences in &#x003B4;<sup>13</sup>C were low, but more pronounced in &#x003B4;<sup>15</sup>N regardless of charring condition; this is particularly clear in the diverging nitrogen values of Panicle E (<xref ref-type="table" rid="T1">Table 1</xref>, <xref ref-type="fig" rid="F4">Figure 4</xref>).</p>
</sec>
<sec>
<title>4.2 Carbon discrimination (&#x00394;<sup>13</sup>C) and nitrogen (&#x003B4;<sup>15</sup>N) variation in Harappa aggregate and single-grain samples</title>
<p>Single-grain barley from Harappa Trench 42 yielded extremely wide variation in single-grain isotope values but notable overlap with isotope values measured from aggregate samples (<xref ref-type="table" rid="T2">Table 2</xref>, <xref ref-type="fig" rid="F5">Figure 5</xref>). Across the 46 individually sampled grains, one sample failed due to low %N (<xref ref-type="supplementary-material" rid="SM1">Supplementary material 1</xref>). Single grain measurements (<italic>n</italic> = 35) averaged 18.3 &#x000B1; 0.8&#x02030; in &#x00394;<sup>13</sup>C (range = 16.7 to 20&#x02030;) and 5.2 &#x000B1; 0.6&#x02030; in &#x003B4;<sup>15</sup>N. Two grains yielded outstandingly high &#x003B4;<sup>15</sup>N values of 16.0 and 16.4&#x02030;, respectively; removal of these outliers results for an average &#x003B4;<sup>15</sup>N value of 4.6 &#x000B1; 1.9&#x02030; for single grains (range = 0.6 to 8.1&#x02030;; <xref ref-type="table" rid="T1">Table 1</xref>, <xref ref-type="fig" rid="F5">Figure 5</xref>).</p>
<table-wrap position="float" id="T2">
<label>Table 2</label>
<caption><p>Summary Statistics of &#x00394;<sup>13</sup>C and &#x003B4;<sup>15</sup>N values for Harappa Trench 42 Barley.</p></caption>
<table frame="box" rules="all">
<thead>
<tr style="background-color:#919498;color:#ffffff">
<th valign="top" align="left"><bold>Sample set</bold></th>
<th valign="top" align="center"><bold><italic>n</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x003B4;<sup>13</sup>C Mean</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x003B4;<sup>13</sup>C SD</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x003B4;<sup>13</sup>C Min</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x003B4;<sup>13</sup>C Max</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x00394;<sup>13</sup>C Mean</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x00394;<sup>13</sup>C SD</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x00394;<sup>13</sup>C Min</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x00394;<sup>13</sup>C Max</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x003B4;<sup>15</sup>N Mean</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x003B4;<sup>15</sup>N SD</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x003B4;<sup>15</sup>N Min</italic></bold></th>
<th valign="top" align="center"><bold><italic>&#x003B4;<sup>15</sup>N Max</italic></bold></th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left"><bold>A1</bold></td>
<td valign="top" align="center">6</td>
<td valign="top" align="center">&#x02212;24.8</td>
<td valign="top" align="center">0.1</td>
<td valign="top" align="center">&#x02212;24.8</td>
<td valign="top" align="center">&#x02212;24.6</td>
<td valign="top" align="center">18.8</td>
<td valign="top" align="center">0.1</td>
<td valign="top" align="center">18.7</td>
<td valign="top" align="center">18.9</td>
<td valign="top" align="center">4.5</td>
<td valign="top" align="center">0.2</td>
<td valign="top" align="center">4.2</td>
<td valign="top" align="center">4.7</td>
</tr>
<tr>
<td valign="top" align="left"><bold>S1</bold></td>
<td valign="top" align="center">9</td>
<td valign="top" align="center">&#x02212;24.3</td>
<td valign="top" align="center">0.8</td>
<td valign="top" align="center">&#x02212;25.3</td>
<td valign="top" align="center">&#x02212;22.7</td>
<td valign="top" align="center">18.3</td>
<td valign="top" align="center">0.8</td>
<td valign="top" align="center">16.7</td>
<td valign="top" align="center">19.4</td>
<td valign="top" align="center">6.8</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">2.1</td>
<td valign="top" align="center">16</td>
</tr>
<tr>
<td valign="top" align="left"><bold>B2</bold></td>
<td valign="top" align="center">6</td>
<td valign="top" align="center">&#x02212;24.9</td>
<td valign="top" align="center">0</td>
<td valign="top" align="center">&#x02212;24.9</td>
<td valign="top" align="center">&#x02212;24.9</td>
<td valign="top" align="center">19</td>
<td valign="top" align="center">0.03</td>
<td valign="top" align="center">18.9</td>
<td valign="top" align="center">19</td>
<td valign="top" align="center">4.3</td>
<td valign="top" align="center">0.2</td>
<td valign="top" align="center">4</td>
<td valign="top" align="center">4.6</td>
</tr>
<tr>
<td valign="top" align="left"><bold>S2</bold></td>
<td valign="top" align="center">26</td>
<td valign="top" align="center">&#x02212;24.9</td>
<td valign="top" align="center">0.7</td>
<td valign="top" align="center">&#x02212;25.9</td>
<td valign="top" align="center">&#x02212;23.4</td>
<td valign="top" align="center">19</td>
<td valign="top" align="center">0.7</td>
<td valign="top" align="center">17.4</td>
<td valign="top" align="center">20</td>
<td valign="top" align="center">4.6</td>
<td valign="top" align="center">2.9</td>
<td valign="top" align="center">0.6</td>
<td valign="top" align="center">16.4</td>
</tr>
<tr>
<td valign="top" align="left"><bold>S1</bold> <bold>&#x0002B;</bold> <bold>S2</bold> <italic><sup>&#x0002A;</sup>outliers removed</italic></td>
<td valign="top" align="center">33</td>
<td valign="top" align="center">&#x02212;24.8</td>
<td valign="top" align="center">0.6</td>
<td valign="top" align="center">&#x02212;25.9</td>
<td valign="top" align="center">&#x02212;22.7</td>
<td valign="top" align="center">18.9</td>
<td valign="top" align="center">0.8</td>
<td valign="top" align="center">16.7</td>
<td valign="top" align="center">20</td>
<td valign="top" align="center">4.5</td>
<td valign="top" align="center">1.9</td>
<td valign="top" align="center">0.6</td>
<td valign="top" align="center">8.1</td>
</tr>
<tr>
<td valign="top" align="left"><bold>S1</bold> <bold>&#x0002B;</bold> <bold>S2</bold></td>
<td valign="top" align="center">35</td>
<td valign="top" align="center">&#x02212;24.8</td>
<td valign="top" align="center">0.6</td>
<td valign="top" align="center">&#x02212;25.9</td>
<td valign="top" align="center">&#x02212;22.7</td>
<td valign="top" align="center">18.8</td>
<td valign="top" align="center">0.8</td>
<td valign="top" align="center">16.7</td>
<td valign="top" align="center">20</td>
<td valign="top" align="center">5.2</td>
<td valign="top" align="center">3.3</td>
<td valign="top" align="center">0.6</td>
<td valign="top" align="center">16.4</td>
</tr></tbody>
</table>
<table-wrap-foot>
<p>A1: Aggregate sample of barley (grain <italic>n</italic> = 10, measurement <italic>n</italic> = 6). S1: Single grains (grain <italic>n</italic> = 9) A2: Aggregate sample consisting of powder from S2 grains (grain <italic>n</italic> = 26, measurement <italic>n</italic> = 6) S2: Single grain measurements of material aggregated into A2 (grain <italic>n</italic> = 26).</p>
</table-wrap-foot>
</table-wrap>
<fig id="F5" position="float">
<label>Figure 5</label>
<caption><p>Boxplot of Harappa single-grain and aggregate isotope data. <bold>(A)</bold> &#x00394;<sup>13</sup>C values <bold>(B)</bold> &#x003B4;<sup>15</sup>N values. Grains with &#x003B4;<sup>15</sup>N values &#x02265; 8&#x02030; not shown here (<italic>n</italic> = 2). A1: Aggregate sample of barley (grain <italic>n</italic> = 10, measurement <italic>n</italic> = 6). S1: Single grains (grain <italic>n</italic> = 9). A2: Aggregate sample consisting of powder from S2 grains (grain <italic>n</italic> = 26, measurement <italic>n</italic> = 6). S2: Single grain measurements of material aggregated into A2 (grain <italic>n</italic> = 26).</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fearc-04-1510394-g0005.tif"/>
</fig>
<p>S1 grains show average &#x00394;<sup>13</sup>C values of 18.3 &#x000B1; 0.8&#x02030; (<italic>n</italic> = 9; range =16.7 to 19.4&#x02030;) and &#x003B4;<sup>15</sup>N of 6.8 &#x000B1; 4&#x02030;. The corresponding aggregate sample A1 (grain <italic>n</italic> = 10) shows a mean &#x00394;<sup>13</sup>C value of 18.8 &#x000B1; 0.1&#x02030;, and &#x003B4;<sup>15</sup>N of 4.5 &#x000B1; 0.2&#x02030;, enriched on average 2.3&#x02030; in <sup>15</sup>N relative to the S1 seeds. The average carbon discrimination values of S2 and A2 are effectively identical, with slight differences between their average nitrogen isotope values. S2 (<italic>n</italic> = 26) grains average &#x00394;<sup>13</sup>C value is 19.0 &#x000B1; 0.7&#x02030; (range =17.4 to 20&#x02030;) and S2 mean &#x003B4;<sup>15</sup>N values are 4.6 &#x000B1; 2.9&#x02030; (range = 0.6 to 16.4&#x02030;). The corresponding aggregate sample A2 (grain <italic>n</italic> = 26) yielded a mean &#x00394;<sup>13</sup>C of 19.0 &#x000B1; 0.03&#x02030; and 4.3 &#x000B1; 0.2&#x02030; in &#x003B4;<sup>15</sup>N. There are no significant differences between the single grain or aggregate samples in either &#x00394;<sup>13</sup>C [Kruskal-Wallis: H (1, 43) = 7.61, p = 0.643] or &#x003B4;<sup>15</sup>N values [Kruskal-Wallis: H (1, 43) = 3.59, <italic>p</italic> = 0.742] (<xref ref-type="table" rid="T2">Table 2</xref>, <xref ref-type="fig" rid="F6">Figure 6</xref>).</p>
<fig id="F6" position="float">
<label>Figure 6</label>
<caption><p>Summary biplot of Harappa single-grain and aggregate &#x00394;<sup>13</sup>C and &#x003B4;<sup>15</sup>N data. Error boundaries are one standard of deviation from each sample set mean. Inset shows A1 and A2 mean value and standard of deviation. A1: Aggregate sample of random grains (grain <italic>n</italic> = 10, measurement <italic>n</italic> = 6). S1: Single grains (grain = 9). A2: Aggregate sample consisting of powder from S2 grains (grain <italic>n</italic> = 26, measurement <italic>n</italic> = 6). S2: Single grain measurements of material aggregated into A2 (grain <italic>n</italic> = 26).</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fearc-04-1510394-g0006.tif"/>
</fig>
</sec>
</sec>
<sec id="s5">
<title>5 Discussion</title>
<sec>
<title>5.1 Single-grain &#x003B4;<sup>13</sup>C and &#x003B4;<sup>15</sup>N values record their local growing conditions in a temperate environment</title>
<p>The Steinzeitpark Dithmarschen (SD) barley exhibited low variation in both &#x003B4;<sup>13</sup>C and &#x003B4;<sup>15</sup>N values as expected for C<sub>3</sub> crops grown in a temperate environment with ample water and no manuring inputs (<xref ref-type="fig" rid="F2">Figures 2</xref>, <xref ref-type="fig" rid="F3">3</xref>). For C<sub>3</sub> grasses such as wheat and barley, grain &#x003B4;<sup>13</sup>C values reflect water availability during crop grain-filling, whether mediated through precipitation, environmental humidity, soil moisture content, or irrigation (Araus et al., <xref ref-type="bibr" rid="B3">1997a</xref>; Cappers and Neef, <xref ref-type="bibr" rid="B20">2012</xref>; Farquhar et al., <xref ref-type="bibr" rid="B34">1989</xref>; Tieszen, <xref ref-type="bibr" rid="B101">1991</xref>; Vogel, <xref ref-type="bibr" rid="B108">1993</xref>). The average &#x003B4;<sup>13</sup>C value of Steinzeitpark uncarbonized grains (&#x02212;28.9 &#x000B1; 0.3&#x02030;) corresponds to crops grown in temperate conditions with ample water (&#x0201C;well-watered&#x0201D; = &#x02264; &#x02212;26&#x02030;; Kohn, <xref ref-type="bibr" rid="B60">2010</xref>; Wallace et al., <xref ref-type="bibr" rid="B109">2013</xref>). There is also low carbon isotope variation (ca. 0.5&#x02030;) between inter-panicle mean &#x003B4;<sup>13</sup>C values. Panicle D and E grains exhibit slightly greater ranges in &#x003B4;<sup>13</sup>C values than uncarbonized grains from A and B, which is likely due to differences in the sample sizes of uncarbonized grains (<xref ref-type="table" rid="T1">Table 1</xref>).</p>
<p>The SD single-grain &#x003B4;<sup>13</sup>C values display extremely low variation across all four panicles. The limited carbon isotope variation displayed in naked barley is consistent with previous studies examining single-grain intra-panicle variation in temperate grown wheat, which show ca. &#x000B1; 0.5&#x02030; variation in grains from a single panicle and grains between panicles (Heaton et al., <xref ref-type="bibr" rid="B49">2009</xref>). This homogeneity is also consistent with studies showing ca. &#x000B1; 0.5&#x02030; &#x003B4;<sup>13</sup>C variation between aggregate samples comprised of grains from crop plants from the same field (Nitsch et al., <xref ref-type="bibr" rid="B75">2015</xref>; Wallace et al., <xref ref-type="bibr" rid="B110">2015</xref>; Jones et al., <xref ref-type="bibr" rid="B52">2021</xref>).</p>
<p>Crop nitrogen stable isotope values are influenced by soil conditions, aridity, and manuring intensity. The frameworks used for interpreting crop &#x003B4;<sup>15</sup>N values derive from growing experiments where known amounts of manure were applied to fields in arid, semi-arid, and temperate environments &#x003B4;<sup>15</sup>N values in England, Germany, Morocco, and Syria. Rather than correlating specific amounts of manure to grain nitrogen values, these frameworks rely on estimated benchmarks that gauge the relationship between grain &#x003B4;<sup>15</sup>N values and manuring practices. Unmanured &#x003B4;<sup>15</sup>N values fall below &#x02264; 2.5&#x02030;, moderately manured crops range between 2.5 and 6.0&#x02030;, and heavily manured crops are &#x0007E;&#x02265;6.0&#x02030; (Bogaard et al., <xref ref-type="bibr" rid="B13">2007</xref>; Fraser et al., <xref ref-type="bibr" rid="B42">2011</xref>, <xref ref-type="bibr" rid="B41">2013</xref>; Kanstrup et al., <xref ref-type="bibr" rid="B53">2014</xref>; Styring et al., <xref ref-type="bibr" rid="B94">2016a</xref>).</p>
<p>The absence of fertilizer in the SD experimental plot in the form of manure or other amendments means bioavailable nitrogen in the low-nutrient sandy soils are driving plant tissue &#x003B4;<sup>15</sup>N values (Craine et al., <xref ref-type="bibr" rid="B26">2015</xref>; Szpak, <xref ref-type="bibr" rid="B98">2014</xref>; Denk et al., <xref ref-type="bibr" rid="B30">2017</xref>; Larsson et al., <xref ref-type="bibr" rid="B63">2024</xref>). The low average &#x003B4;<sup>15</sup>N value of 0.4 &#x000B1; 0.6&#x02030; for all uncarbonized grain from the SD plot reflects the lack of direct soil amendments through manuring and low bioavailable soil N (unmanured &#x003B4;<sup>15</sup>N = &#x02264; 2.5&#x02030;; Fraser et al., <xref ref-type="bibr" rid="B42">2011</xref>; Styring et al., <xref ref-type="bibr" rid="B94">2016a</xref>; Larsson et al., <xref ref-type="bibr" rid="B62">2019</xref>). This may be due to increased nitrate leaching in the sandy soils, and result in soil nitrogen depleted in <sup>15</sup>N (Craine et al., <xref ref-type="bibr" rid="B26">2015</xref>; Takebayashi et al., <xref ref-type="bibr" rid="B100">2010</xref>), possibly leading to the low nitrogen isotope values seen here. The uncarbonized grain mean &#x003B4;<sup>15</sup>N values from Panicles A and B exhibit greater similarity (A, <italic>n</italic> = 4, 1.2 &#x000B1; 0.1&#x02030;; B <italic>n</italic> = 4, 1.0 &#x000B1; 0.4&#x02030;) to each other than with Panicles D (<italic>n</italic> = 30, 0.7 &#x000B1; 1.8&#x02030;) or E (<italic>n</italic> = 33, 0.2 &#x000B1; 0.4&#x02030;) from which a larger number of grains were measured. Grain &#x003B4;<sup>15</sup>N values from Panicle D and E display slightly more variation compared to A and B. In particular, Panicle E displays the lowest mean &#x003B4;<sup>15</sup>N values, with 16 grains falling below &#x02212;0.2&#x02030; (<xref ref-type="fig" rid="F4">Figure 4</xref>). The lower nitrogen isotope values of Panicle D and E may be due to slight spatial variation in soil conditions across the cultivation plot, with D and E root systems reflecting particularly low bioavailable nitrogen accessible by each plants root system (Amundson et al., <xref ref-type="bibr" rid="B2">2003</xref>; Craine et al., <xref ref-type="bibr" rid="B27">2009</xref>, <xref ref-type="bibr" rid="B26">2015</xref>). The nitrogen isotope values displayed by Panicle D and E barley notably overlap with archaeological barley &#x003B4;<sup>15</sup>N values from the Funnel Beaker Neolithic site Oldenburg LA77, located ca. 100 km away, with &#x003B4;<sup>15</sup>N values of 0.1&#x02030; (&#x00023;264 grain <italic>n</italic> = 10, &#x003B4;<sup>15</sup>N 0.1&#x02030;, &#x00023;10284 grain <italic>n</italic> = 15, &#x003B4;<sup>15</sup>N 0.6&#x02030;; Filipovi&#x00107; et al., <xref ref-type="bibr" rid="B37">2019</xref>).</p>
<p>These results underscore the minimal variation in carbon and nitrogen isotope ratios among grains from the same field. Aggregate samples of grain from arid rainfed fields in Jordan, Syria, and Spain have demonstrated an &#x000B1; 1&#x02030; difference in aggregate grain &#x003B4;<sup>13</sup>C values from the same field but harvested in different years, attributed to annual differences in precipitation in arid environments (Flohr et al., <xref ref-type="bibr" rid="B39">2011</xref>, <xref ref-type="bibr" rid="B38">2019</xref>; Wallace et al., <xref ref-type="bibr" rid="B109">2013</xref>). These studies highlight that intra-seasonal variation in precipitation, especially in semi-arid environments, in conjunction with anthropogenic watering practices, significantly influence carbon isotopic variation in charred seeds. In addition, they demonstrate how archaeological grains from contexts that were formed over multiple years, if combined into an aggregate sample, may yield a single carbon isotope ratio that erases key information of annual precipitation or water availability. Nitrogen isotope variation between unmanured grains harvested from single fields in England, Germany, Sweden, and Morocco averages ca. &#x000B1; 1&#x02030;, and increases to ca. &#x000B1; 2&#x02030; in both manured single-grain (Bogaard et al., <xref ref-type="bibr" rid="B13">2007</xref>; Larsson et al., <xref ref-type="bibr" rid="B62">2019</xref>), and manured aggregate samples (Kanstrup et al., <xref ref-type="bibr" rid="B54">2011</xref>; Fraser et al., <xref ref-type="bibr" rid="B41">2013</xref>).</p>
<p>Archaeological studies using single grains have interpreted differences in &#x003B4;<sup>15</sup>N values of greater than &#x02265;2&#x02030; between depositional contexts as either grains from crop plants that experienced different growing conditions in different fields (Lightfoot and Stevens, <xref ref-type="bibr" rid="B65">2012</xref>; Larsson et al., <xref ref-type="bibr" rid="B62">2019</xref>), or disparate access to and application of manure (Larsson et al., <xref ref-type="bibr" rid="B62">2019</xref>). The consistent intra-panicle and inter-panicle isotopic differences found in grains from the same field, as shown here and in other studies, demonstrate the interpretive promise of single-grain isotope analysis in archaeological contexts.</p>
</sec>
<sec>
<title>5.2 Charring has little impact on carbon and nitrogen isotope values</title>
<p>The minimal impact of charring on the carbon and nitrogen isotopic composition of modern seeds from SD confirms previous research demonstrating that charring between 200 and 300&#x000B0;C leaves grains morphology intact and results in a slight ca. 0.1&#x02030; enrichment in <sup>13</sup>C and ca. 0.3&#x02030; in <sup>15</sup>N (Fraser et al., <xref ref-type="bibr" rid="B41">2013</xref>; Charles et al., <xref ref-type="bibr" rid="B23">2015</xref>; Nitsch et al., <xref ref-type="bibr" rid="B75">2015</xref>; Stroud et al., <xref ref-type="bibr" rid="B90">2023a</xref>). Grains carbonized at 230 and 300&#x000B0;C from Panicles A and B exhibit nominally more variation in their nitrogen isotopic compositions than uncarbonized grains (<xref ref-type="table" rid="T1">Table 1</xref>, <xref ref-type="fig" rid="F4">Figure 4</xref>). There were slight incremental increases in the mean &#x003B4;<sup>15</sup>N values of grains carbonized at 230 and 300&#x000B0;C in both Panicle A (230&#x000B0;C, <italic>n</italic> = 4, 1.0 &#x000B1; 0.2&#x02030;; 300&#x000B0;C <italic>n</italic> = 8, 1.5 &#x000B1; 0.2&#x02030;) and Panicle B (230&#x000B0;C, <italic>n</italic> = 8, 1.2 &#x000B1; 0.2&#x02030;; 300&#x000B0;C, <italic>n</italic> = 8, 1.5 &#x000B1; 0.2&#x02030;), but no changes in the overall variation (<xref ref-type="table" rid="T1">Table 1</xref>, <xref ref-type="fig" rid="F4">Figure 4</xref>). In the four grains from Panicle A carbonized at 400&#x000B0;C, only two yielded enough material unrecognizable as grains, for analysis, and these specimens displayed clear deviations from the mean &#x003B4;<sup>13</sup>C values (<italic>n</italic> = 2, 26.0 &#x000B1; 0.8&#x02030;) and &#x003B4;<sup>15</sup>N (<italic>n</italic> = 2, 4.0 &#x000B1; 1.2&#x02030;). Critically, while there are indications of slightly increased nitrogen isotope variation between grains at higher temperatures, these differences are less than the limited variation displayed between different panicles (<xref ref-type="table" rid="T1">Table 1</xref>).</p>
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<sec>
<title>5.3 Isotope values measured from aggregate sample sets and individual grains reveal different aspects of Harappa agricultural systems</title>
<p>The aggregate and single-grain data from Trench 42 provides two slightly different interpretations of cultivation practices at Harappa ca. 1900 BCE. The high mean aggregate &#x00394;<sup>13</sup>C values (A1 18.8 &#x000B1; 1.5&#x02030;; A2 18.9 &#x000B1; 1.5&#x02030;) for Harappa seeds fall within expectations for well-watered barley (&#x02265; 18.5&#x02030;; Jones et al., <xref ref-type="bibr" rid="B52">2021</xref>; Styring et al., <xref ref-type="bibr" rid="B94">2016a</xref>; Wallace et al., <xref ref-type="bibr" rid="B109">2013</xref>). Single-grain &#x00394;<sup>13</sup>C values show only moderate variation (<italic>n</italic> = 35, 18.8 &#x000B1; 0.8&#x02030;, range = 16.7 to 20.0&#x02030;), with most falling within the approximate range corresponding to medium-to-well-watered barley (&#x00394;<sup>13</sup>C &#x02265; 17&#x02030;), with the exception of a single grain falling into the narrow &#x0201C;medium-to-low&#x0201D; (&#x00394;<sup>13</sup>C 16 to 17&#x02030;) watering threshold (Wallace et al., <xref ref-type="bibr" rid="B109">2013</xref>; Flohr et al., <xref ref-type="bibr" rid="B38">2019</xref>; Jones et al., <xref ref-type="bibr" rid="B52">2021</xref>). These values are similar to &#x003B4;<sup>13</sup>C values of aggregated modern barley from Northwest India grown in flooded fields (<italic>n</italic> = 101, 18.0 &#x000B1; 1.5&#x02030;), as opposed to rainfed (<italic>n</italic> = 4, 17.2 &#x000B1; 2.8&#x02030;) or sprinkler-irrigated fields (<italic>n</italic> = 19, 16.8 &#x000B1; 1.4&#x02030;; Jones et al., <xref ref-type="bibr" rid="B52">2021</xref>). The high mean &#x00394;<sup>13</sup>C values exhibited by single-grain samples are accompanied by relatively limited carbon isotopic variation, indicating that not only were many of the grains from well-watered fields, but also that this water availability was consistently managed (i.e., Styring et al., <xref ref-type="bibr" rid="B94">2016a</xref>). This suggests that at Harappa, water access during the winter growing season was not restricted.</p>
<p>The aggregate mean &#x003B4;<sup>15</sup>N values (A1: 4.5 &#x000B1; 0.2&#x02030;; A2: 4.3 &#x000B1; 0.2&#x02030;) fall within the benchmarks of low to medium levels of manuring (2.5 to 6.0&#x02030;; Bogaard et al., <xref ref-type="bibr" rid="B13">2007</xref>; Fraser et al., <xref ref-type="bibr" rid="B42">2011</xref>; Styring et al., <xref ref-type="bibr" rid="B94">2016a</xref>), implying that the agricultural soils around Harappa received some manuring amendments, but not in large quantities. In contrast, single-grain &#x003B4;<sup>15</sup>N values exhibit wide variation (<italic>n</italic> = 35, 5.2 &#x000B1; 3.3&#x02030;, 0.55 to 16.38&#x02030;). Grain nitrogen isotope values are distributed across unmanured (<italic>n</italic> = 5, &#x02264; 2.5&#x02030;), low-to-medium (<italic>n</italic> = 19, 2.5 to 6.0&#x02030;), and heavily-manured (<italic>n</italic> = 11 &#x02265; 6.0&#x02030;) thresholds (<xref ref-type="fig" rid="F5">Figure 5</xref>, <xref ref-type="supplementary-material" rid="SM1">Supplementary material</xref>; Fraser et al., <xref ref-type="bibr" rid="B42">2011</xref>, <xref ref-type="bibr" rid="B41">2013</xref>; Larsson et al., <xref ref-type="bibr" rid="B63">2024</xref>; Styring et al., <xref ref-type="bibr" rid="B94">2016a</xref>). While many of the grains span low to moderate manuring conditions, there is also the presence of some grains indicating no manuring, whereas a substantial number of grains indicate highly manured fields. This suggests either the ranges of &#x003B4;<sup>15</sup>N variation from a single field are greater than might be expected, or that this storage feature held grains from multiple fields subjected to varying manuring practices or growing conditions.</p>
</sec>
<sec>
<title>5.4 Aggregate or single-grain stable isotope analysis impacts interpretation of plant management practices</title>
<p>The relationships between crop stable carbon and nitrogen values and agricultural organization hinges on the correlation of manuring and watering inputs to varying labor inputs and land use (Bogaard, <xref ref-type="bibr" rid="B9">2004</xref>; Styring et al., <xref ref-type="bibr" rid="B95">2017a</xref>; Bogaard et al., <xref ref-type="bibr" rid="B11">2019</xref>). The interpretative framework for archaeobotanical stable isotope data guiding this correlation relies on models of labor- and land-limited agriculture derived from ethnographic studies of traditional smallholder farmers in Africa and Europe (Netting, <xref ref-type="bibr" rid="B74">1993</xref>; Halstead, <xref ref-type="bibr" rid="B47">2014</xref>). Labor-limited intensive practices are focused on small households dependent solely on scarce household labor for field management (Bogaard, <xref ref-type="bibr" rid="B9">2004</xref>, <xref ref-type="bibr" rid="B10">2005</xref>; Halstead, <xref ref-type="bibr" rid="B47">2014</xref>). The expectation is that an increase in production under labor-limited conditions would entail high watering and high manuring inputs concentrated into small plots by nuclear households (Bogaard, <xref ref-type="bibr" rid="B10">2005</xref>). These agricultural practices would be reflected in the isotopic composition of cultivated plants visible as high crop &#x00394;<sup>13</sup>C and &#x003B4;<sup>15</sup>N values (Wallace et al., <xref ref-type="bibr" rid="B109">2013</xref>; Styring et al., <xref ref-type="bibr" rid="B94">2016a</xref>). Land-limited extensive practices are associated with the use of plow agriculture, increasing available labor through traction to bring more land under cultivation, but the attendant spatial extensive land use means there are fewer watering, manuring, and labor inputs per field (Styring et al., <xref ref-type="bibr" rid="B95">2017a</xref>). These less intensive applications of water and manuring would translate to a decrease in &#x00394;<sup>13</sup>C and &#x003B4;<sup>15</sup>N values (Styring et al., <xref ref-type="bibr" rid="B94">2016a</xref>).</p>
<p>This framework traces connections between carbon and nitrogen isotope values that may indicate changing agricultural production encompassing a shift from intensive to extensive practices (Bogaard et al., <xref ref-type="bibr" rid="B12">2013</xref>, <xref ref-type="bibr" rid="B11">2019</xref>; Styring et al., <xref ref-type="bibr" rid="B93">2017b</xref>,<xref ref-type="bibr" rid="B95">a</xref>; Yang et al., <xref ref-type="bibr" rid="B114">2022</xref>). To date, exploration of land vs. labor-limited agriculture in ancient cultivation systems has relied on isotope values derived from aggregate grain samples. As archaeological specimens could span multiple growing seasons and thus different growing conditions (Riehl, <xref ref-type="bibr" rid="B85">2020</xref>), aggregate samples containing large numbers of seeds attempt to ensure that samples encompass the entire range of variation of growing conditions in a field (Nitsch et al., <xref ref-type="bibr" rid="B75">2015</xref>; Bogaard et al., <xref ref-type="bibr" rid="B14">2016</xref>). Thus, aggregate studies attempt to endeavor to render comparison viable by averaging the isotopic information of all potential cultivation practices or growing conditions represented at a given site (Kanstrup et al., <xref ref-type="bibr" rid="B55">2012</xref>; Styring et al., <xref ref-type="bibr" rid="B95">2017a</xref>).</p>
<p>The Trench 42 aggregate samples (A1 and A2) mean &#x00394;<sup>13</sup>C values correspond to those expected for moderately to well-watered crops (Jones et al., <xref ref-type="bibr" rid="B52">2021</xref>), while the mean &#x003B4;<sup>15</sup>N values fall within the benchmarks of medium to potentially low levels of manuring (Bogaard et al., <xref ref-type="bibr" rid="B13">2007</xref>; Fraser et al., <xref ref-type="bibr" rid="B42">2011</xref>; Styring et al., <xref ref-type="bibr" rid="B94">2016a</xref>). Within the framework of labor- and land-limited agriculture, in conjunction with the widespread evidence of traction and plow agriculture at Harappa, this data suggests limitations on available land as opposed to available labor. It may be that labor was abundant and the cultivation of additional fields gave rise to land becoming more scarce and increasingly valuable (Bogaard, <xref ref-type="bibr" rid="B10">2005</xref>). Therefore, within this framework, the isotope values from aggregate samples broadly correspond to evidence for land-limited extensive agricultural practices at Harappa (Bogaard, <xref ref-type="bibr" rid="B9">2004</xref>; Bogaard et al., <xref ref-type="bibr" rid="B11">2019</xref>).</p>
<p>The overlap between the mean &#x00394;<sup>13</sup>C and &#x003B4;<sup>15</sup>N values of single-grain S1 and S2 and aggregates A1 and A2 indicate that an aggregated sample pool captures a representative signature of cultivation. However, the variation displayed in S2 compared to A2 illustrates how isotope values measured from aggregate samples do not fully describe the full range of isotopic variation expressed in archaeological grains. Along these lines, the carbon and nitrogen isotopic variation shown by individual barley grains (S1 and S2) from Trench 42 potentially complicates an interpretation of land-limited production (<xref ref-type="fig" rid="F5">Figures 5</xref>, <xref ref-type="fig" rid="F6">6</xref>). The mean &#x00394;<sup>13</sup>C and &#x003B4;<sup>15</sup>N values produced by S1 and S2 are similar to A1 and A2, indicating that the aggregate samples capture an average isotopic variation from a primary context (<xref ref-type="fig" rid="F5">Figure 5</xref>). However, the variation in all single-grain &#x003B4;<sup>15</sup>N values from all Trench 42 barley (5.2 &#x000B1; 3.3&#x02030;, range = 0.6 to 16.4&#x02030;; <xref ref-type="fig" rid="F6">Figure 6</xref>), is greater than observed intra-field variation in modern manured barley single-grain &#x003B4;<sup>15</sup>N values (8.9 &#x000B1; 1.64&#x02030;, range = 6.4 to 11.8&#x02030;; Larsson et al., <xref ref-type="bibr" rid="B62">2019</xref>). At the same time, the limited variation in single-grain &#x00394;<sup>13</sup>C values indicates the consistent watering of cultivars by farmers, or environmental conditions leading to well-watered barley (&#x00394;<sup>13</sup>C 18.8 &#x000B1; 0.8&#x02030;).</p>
<p>This pattern of constrained &#x00394;<sup>13</sup>C values and wide &#x003B4;<sup>15</sup>N variation at Harappa might be explained in two ways. First, grains from moderately manured fields may express a wider variation in &#x003B4;<sup>15</sup>N values than so far documented in experimental plots and archaeological studies, as the irregular distribution of manure and patchy release of nitrogen across a field may be responsible for increased &#x003B4;<sup>15</sup>N variation in manured plants (Larsson et al., <xref ref-type="bibr" rid="B62">2019</xref>; Styring et al., <xref ref-type="bibr" rid="B97">2024</xref>). If this is the case, S1 and S2 could represent a single well-watered field, but with varying application of soil amendments leading to wide nitrogen isotope variation in measured grains. Alternatively, this pattern in barley cultivation might indicate active water management which was accompanied with both low- and high-input manuring. Wide ranges of carbon and nitrogen isotope variation resulting from different field conditions might be expected from extensive agricultural practices that bring more land under cultivation (Styring et al., <xref ref-type="bibr" rid="B95">2017a</xref>).</p>
<p>These results underscore the need to further evaluate the isotopic variation expressed in single grains from crops grown in intensive and extensive agricultural systems In particular, additional research exploring single-grain &#x003B4;<sup>15</sup>N values for both low manure input fields and intensively manured fields is needed to better characterize how these differences in practice might impact the amplitude of nitrogen isotopic variation observed in charred seeds. What is clear is that single-grain isotope analysis increases the visibility of environmental and anthropogenic sources of uncertainty embedded in archaeobotanical isotope data and has additional implications for sample selection that should be investigated further (Calin-Jageman and Cumming, <xref ref-type="bibr" rid="B19">2019</xref>). It potentially allows for the detection of smaller isotopic effect sizes (i.e., meaningful variation) that might be lost in an aggregate sample. In contrast, aggregate samples, while containing large numbers of grains, effectively create a single average with fewer statistical degrees of freedom, in turn increasing potential uncertainty, and lesser statistical precision. The use of single grains could in turn allow better quantification and interpretation of this uncertainty (Styring et al., <xref ref-type="bibr" rid="B97">2024</xref>).</p>
</sec>
</sec>
<sec id="s6">
<title>6 Conclusion: promise and limitations for single-grain isotope analyses</title>
<p>This comparison of single-grain and aggregate isotope values has key implications for archaeobotanical stable isotope analysis. In cases where grain recovered from an archaeological context might represent crops from multiple fields, a wide geographic area, or multiple depositional events spanning more than a single season of growth, an aggregate sample of 10 grains will capture higher isotopic variation than would be expected for seeds grown under a single set of growing conditions (Nitsch et al., <xref ref-type="bibr" rid="B75">2015</xref>; Stroud et al., <xref ref-type="bibr" rid="B90">2023a</xref>). Previous recommendations suggest aggregating samples for the analysis of material from primary depositional contexts (i.e., storage bins), as such contexts are more likely to represent a single year&#x00027;s harvest or set of growing conditions, and thereby are less likely to collapse isotopic variation (Vaiglova et al., <xref ref-type="bibr" rid="B103">2023</xref>). In the case of a secondary depositional context that may represent multiple fields or harvests (i.e., a midden), these recommendations suggest 2&#x02013;3 aggregate samples of &#x0007E;10 grains each should be selected for stable isotope analysis to compensate for the potential loss of isotopic variation (Vaiglova et al., <xref ref-type="bibr" rid="B103">2023</xref>). By analyzing charred grain from a depositional storage context, this study suggests that an average isotope value generated from aggregate samples may not encompass the ranges of variation present in archaeobotanical assemblages. By sampling single-grain isotope values researchers can, as with an aggregate sample, generate a representative isotopic average from a single context, in addition to assessing the full range of isotopic variation present in an archaeobotanical assemblage.</p>
<p>The sampling of individual grains for stable isotope analysis is subject to several clear restraints. Limited funding resources, time, or labor may restrict researchers&#x00027; abilities to measure larger number of individual grains that would fully document the range of isotopic variation represented in an assemblage. Sample screening protocols also impact sampling strategy. Establishing if grain specimens contain humic or fulvic acids, carbonates, or other contaminants from the burial environment, and subsequent determination of wet chemistry pre-treatment protocols, requires for Attenuated Total Reflectance Fourier Transform Infrared Spectrometry (ATR-FTIR) &#x0007E;1&#x02013;2 mg of charred sample (Vaiglova et al., <xref ref-type="bibr" rid="B104">2014</xref>; Brinkkemper et al., <xref ref-type="bibr" rid="B17">2018</xref>). Although the amount of sample demands for ATR-FTIR instruments are low, requiring a very small volume of powder to cover the ATR window, single small grains may be consumed by this process. Larger specimens, even if sub-sampled for pre-screening with sufficient material for wet chemistry, may experience more extensive sample loss during the pretreatment phase. For example, mass loss of aggregated powers (n<sub>grain &#x0003D;</sub> 5) exposed to 0.5 HCl at 80&#x000B0;C for 30 min followed by three rinses with Milli-U water to remove nitrate, humic, or carbonate contaminates, results in ca. 60% sample loss (Vaiglova et al., <xref ref-type="bibr" rid="B104">2014</xref>).</p>
<p>Despite the promise of the high-resolution isotopic information gained through single-seed analyses, whether or not it is mandatory to analyze single seeds for carbon and nitrogen isotopes depends on the research question at hand (Gron et al., <xref ref-type="bibr" rid="B46">2021</xref>; Gav&#x000E9;riaux et al., <xref ref-type="bibr" rid="B45">2022</xref>; Vaiglova et al., <xref ref-type="bibr" rid="B103">2023</xref>). Studies that rely on large, regional-scale comparative datasets to address diachronic change in agricultural extensification/intensification in relation to landscape urbanization, emergent staple finance systems, or climatic change might be best served by an aggregate sampling strategy that would establish broad, settlement level agricultural systems. Tracing intra-settlement diversity in cultivation practices at the household or neighborhood level, or at urban sites such as Harappa, might be better achieved through a single-grain sampling strategy that closely queries intra-contextual variability. Environmental context can also play into decisions whether to employ an aggregate or single-seed sample strategy. The measurement of individual grains for &#x003B4;<sup>13</sup>C is especially important in water-limited environments where variation in watering practices and irrigation systems, crop emergence and ripening time, and landscape-dependent soil moisture levels in agricultural plots would impart marked differences in the carbon isotopic composition of cereal crops (Wallace et al., <xref ref-type="bibr" rid="B109">2013</xref>; Styring et al., <xref ref-type="bibr" rid="B94">2016a</xref>; Flohr et al., <xref ref-type="bibr" rid="B38">2019</xref>). Single-grain sampling may be less important in well-watered, temperate environments where carbon isotope variation at the floral base of the food web is less pronounced (Heaton, <xref ref-type="bibr" rid="B48">1999</xref>; Kohn, <xref ref-type="bibr" rid="B60">2010</xref>; Diao et al., <xref ref-type="bibr" rid="B32">2023</xref>).</p>
<p>To further test the viability of single-grain stable isotope analysis, future studies should assess the extent of isotopic variation present across experimentally grown fields, and for archaeobotanical stable isotope data, further query between different sites, context types, and through time.</p>
<p>The overlap in single-grain and aggregate sample mean isotope values demonstrates the effectiveness of previous studies investigations into adequate sample sizes for archaeobotanical isotope analysis (Stroud et al., <xref ref-type="bibr" rid="B91">2023b</xref>; Nitsch et al., <xref ref-type="bibr" rid="B75">2015</xref>). This study presents a path toward exploring the isotopic variation present in archaeobotanical assemblages, and thus expands our understanding of farmers&#x00027; decision-making within dynamic environmental conditions</p>
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<sec sec-type="data-availability" id="s7">
<title>Data availability statement</title>
<p>The datasets presented in this study can be found in online repositories. The names of the repository/repositories and accession number(s) can be found in the article/<xref ref-type="supplementary-material" rid="SM1">Supplementary material</xref>.</p>
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<sec sec-type="author-contributions" id="s8">
<title>Author contributions</title>
<p>NJ: Conceptualization, Investigation, Validation, Visualization, Writing &#x02013; original draft, Writing &#x02013; review &#x00026; editing. CW-S: Data curation, Formal analysis, Writing &#x02013; review &#x00026; editing. JK: Resources, Writing &#x02013; review &#x00026; editing. JD: Supervision, Writing &#x02013; review &#x00026; editing. CM: Conceptualization, Funding acquisition, Project administration, Resources, Supervision, Writing &#x02013; original draft, Writing &#x02013; review &#x00026; editing.</p>
</sec>
<sec sec-type="funding-information" id="s9">
<title>Funding</title>
<p>The author(s) declare that financial support was received for the research and/or publication of this article. This research was funded by the Deutsche Forschungsgemeinschaft (DFG, German Research Foundation, Project Number 390870439&#x02013;EXC 2150; ROOTS: Social, Environmental, and Cultural Connectivity in Past Societies).</p>
</sec>
<ack><p>We thank Yasmin Dannath for facilitating access to the archived modern grain samples from Steinzeitpark Dithmarschen. We thank Fiona Walker-Friedrichs for laboratory assistance and brainstorming, Damini Pant for her initial comments, and Steve Weber for his insights into the Harappa archaeobotanical collection. This manuscript is available as a preprint on BioRxiv 10.1101/2024.08.15.607704.</p>
</ack>
<sec sec-type="COI-statement" id="conf1">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest. The author(s) declared that they were an editorial board member of Frontiers, at the time of submission. This had no impact on the peer review process and the final decision.</p>
</sec>
<sec sec-type="ai-statement" id="s10">
<title>Generative AI statement</title>
<p>The author(s) declare that no Gen AI was used in the creation of this manuscript.</p>
</sec>
<sec sec-type="disclaimer" id="s11">
<title>Publisher&#x00027;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<sec sec-type="supplementary-material" id="s12">
<title>Supplementary material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fearc.2025.1510394/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fearc.2025.1510394/full#supplementary-material</ext-link></p>
<supplementary-material xlink:href="Table_1.xlsx" id="SM1" mimetype="application/vnd.openxmlformats-officedocument.spreadsheetml.sheet" xmlns:xlink="http://www.w3.org/1999/xlink"/>
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