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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Endocrinol.</journal-id>
<journal-title-group>
<journal-title>Frontiers in Endocrinology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Endocrinol.</abbrev-journal-title>
</journal-title-group>
<issn pub-type="epub">1664-2392</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fendo.2025.1761342</article-id>
<article-version article-version-type="Version of Record" vocab="NISO-RP-8-2008"/>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Original Research</subject>
</subj-group>
</article-categories>
<title-group>
<article-title>Construction and validation of a risk prediction model for metabolic syndrome: a cross-sectional study based on randomized sampling</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name><surname>Zhao</surname><given-names>Jiannan</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
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<contrib contrib-type="author">
<name><surname>An</surname><given-names>Xinhua</given-names></name>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
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<contrib contrib-type="author">
<name><surname>Liu</surname><given-names>Ling</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
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<contrib contrib-type="author">
<name><surname>Meng</surname><given-names>Jia</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
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<contrib contrib-type="author" corresp="yes">
<name><surname>Liu</surname><given-names>Liyong</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="corresp" rid="c001"><sup>*</sup></xref>
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<contrib contrib-type="author" corresp="yes">
<name><surname>Mu</surname><given-names>Yongliang</given-names></name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
<xref ref-type="corresp" rid="c001"><sup>*</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/2307375/overview"/>
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<aff id="aff1"><label>1</label><institution>Shijingshan District Center for Disease Control and Prevention</institution>, <city>Beijing</city>,&#xa0;<country country="cn">China</country></aff>
<aff id="aff2"><label>2</label><institution>Wulituo Hospital of Shijingshan District</institution>, <city>Beijing</city>,&#xa0;<country country="cn">China</country></aff>
<aff id="aff3"><label>3</label><institution>Department of Vascular Surgery, Tianjin Union Medical Center, The First Affiliated Hospital of Nankai University</institution>, <city>Tianjin</city>,&#xa0;<country country="cn">China</country></aff>
<author-notes>
<corresp id="c001"><label>*</label>Correspondence: Liyong Liu, <email xlink:href="mailto:llyemail@163.com">llyemail@163.com</email>; Yongliang Mu, <email xlink:href="mailto:muyongliang2021@163.com">muyongliang2021@163.com</email></corresp>
</author-notes>
<pub-date publication-format="electronic" date-type="pub" iso-8601-date="2026-01-16">
<day>16</day>
<month>01</month>
<year>2026</year>
</pub-date>
<pub-date publication-format="electronic" date-type="collection">
<year>2025</year>
</pub-date>
<volume>16</volume>
<elocation-id>1761342</elocation-id>
<history>
<date date-type="received">
<day>05</day>
<month>12</month>
<year>2025</year>
</date>
<date date-type="accepted">
<day>25</day>
<month>12</month>
<year>2025</year>
</date>
<date date-type="rev-recd">
<day>22</day>
<month>12</month>
<year>2025</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2026 Zhao, An, Liu, Meng, Liu and Mu.</copyright-statement>
<copyright-year>2026</copyright-year>
<copyright-holder>Zhao, An, Liu, Meng, Liu and Mu</copyright-holder>
<license>
<ali:license_ref start_date="2026-01-16">https://creativecommons.org/licenses/by/4.0/</ali:license_ref>
<license-p>This is an open-access article distributed under the terms of the <ext-link ext-link-type="uri" xlink:href="https://creativecommons.org/licenses/by/4.0/">Creative Commons Attribution License (CC BY)</ext-link>. The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</license-p>
</license>
</permissions>
<abstract>
<sec>
<title>Objective</title>
<p>The prevalence of metabolic syndrome is high among Chinese residents, and it is crucial to understand the current situation and intervene promptly. In this study, we investigated the current status of metabolic syndrome in some regions of China, analyzed related risk factors, and developed a risk prediction model to guide preventive measures.</p>
</sec>
<sec>
<title>Methods</title>
<p>A multistage stratified cluster random sampling method was used to select 3541 permanent residents aged 18-79 years from a district in Beijing for face-to-face questionnaire surveys, physical examinations, and laboratory tests. All participants were randomly divided into training and validation sets. Correlation analysis and multivariate logistic regression were employed to identify risk factors for metabolic syndrome, and a column-line graph prediction model was developed. The discriminative ability and predictive accuracy of the model were assessed by receiver operating characteristic (ROC) curve and calibration curves.</p>
</sec>
<sec>
<title>Results</title>
<p>The prevalence of metabolic syndrome in this study was 18.4%. The results of multivariate logistic regression analysis showed that increasing age, being male (OR&#xa0;=&#xa0;1.827), being overweight (OR&#xa0;=&#xa0;4.865), being obese (OR&#xa0;=&#xa0;11.482), hazardous alcohol consumption (OR&#xa0;=&#xa0;1.673), marital/cohabitation history, and specific occupations (agriculture, forestry, fisheries, and water production, and unemployed) were independent risk factors for metabolic syndrome (<italic>P</italic>&#xa0;&lt;&#xa0;0.05). The column-line graph prediction model, constructed accordingly, performed well, and the model indicated that BMI and age were the most significant risk factors for metabolic syndrome. The results of model validation showed that the AUCs of the training and validation sets were 0.815 (95% CI: 0.795-0.836) and 0.787 (95% CI: 0.756-0.818), respectively, indicating that the model performed well in discriminating. The model exhibited a good fit on the training set (with 1000 resamples via the Bootstrap method; calibration slope = 1.002, calibration intercept = 0.005; Hosmer-Lemeshow test, <italic>P</italic>&#xa0;=&#xa0;0.127 &gt; 0.05). The initial validation set showed signs of slight overfitting, and after probability calibration using the Platt Scaling method, the model&#x2019;s calibration performance was significantly improved (calibration slope = 0.92, calibration intercept = -0.03; Hosmer-Lemeshow test, <italic>P</italic>&#xa0;=&#xa0;0.082 &gt; 0.05). The Brier scores of the training set and validation set were 0.120 and 0.136, respectively, with mean absolute errors (MAE) of 0.240 and 0.256, indicating that the model had favorable predictive accuracy and stability.</p>
</sec>
<sec>
<title>Conclusions</title>
<p>The metabolic syndrome column-line diagram risk prediction model constructed in this study, based on multivariate logistic regression analysis, has good discriminative ability and high prediction accuracy. The model shows that a large proportion of the current risk factors for metabolic syndrome are modifiable, and that the risk of metabolic syndrome in high-risk groups, such as the elderly, men, people with marital/cohabitation histories, and people with specific occupations, can be reduced through behavioral and lifestyle interventions. This model can provide a scientific basis for the early identification of high-risk groups for metabolic syndrome and has an important guiding value for targeted preventive interventions.</p>
</sec>
</abstract>
<kwd-group>
<kwd>age</kwd>
<kwd>male</kwd>
<kwd>marry</kwd>
<kwd>metabolic syndrome</kwd>
<kwd>obese</kwd>
<kwd>occupation</kwd>
<kwd>risk prediction model</kwd>
</kwd-group>
<funding-group>
<funding-statement>The author(s) declared that financial support was received for this work and/or its publication. This project is supported by the Beijing Municipal Finance Program.</funding-statement>
</funding-group>
<counts>
<fig-count count="3"/>
<table-count count="3"/>
<equation-count count="0"/>
<ref-count count="29"/>
<page-count count="12"/>
<word-count count="5484"/>
</counts>
<custom-meta-group>
<custom-meta>
<meta-name>section-at-acceptance</meta-name>
<meta-value>Clinical Diabetes</meta-value>
</custom-meta>
</custom-meta-group>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<label>1</label>
<title>Introduction</title>
<p>Metabolic syndrome(MetS) is a group of clinical syndromes characterized by multiple risk factors such as obesity, diabetes/insulin resistance, hypertension, and dyslipidemia (<xref ref-type="bibr" rid="B1">1</xref>). These metabolic factors interact with each other and lead to serious health problems in the body, significantly increasing the risk of cardiovascular disease and type II diabetes (<xref ref-type="bibr" rid="B2">2</xref>). It has been estimated that patients with metabolic syndrome have a 2-fold higher risk of death than those without metabolic syndrome, and their risk of heart disease or stroke is three times higher (<xref ref-type="bibr" rid="B3">3</xref>). In addition, the risk of type II diabetes mellitus in patients with metabolic syndrome is five times higher than that of normal people (<xref ref-type="bibr" rid="B4">4</xref>).WHO points out that chronic non-communicable diseases are responsible for a total of 74% of deaths globally, of which cardiovascular diseases are the leading cause of death (<xref ref-type="bibr" rid="B5">5</xref>). Hence, the prevention and control of metabolic syndrome are crucial for reducing the incidence of disease in humans and lowering mortality. Epidemiologic surveys have shown that the prevalence of metabolic syndrome in people aged 20 years and older in China is 31.1% (<xref ref-type="bibr" rid="B6">6</xref>). However, the prevalence varies in different regions due to the influence of different demographic characteristics and lifestyles. In this paper, a population-based study was conducted to understand the current prevalence of metabolic syndrome in a district of Beijing and to analyze its risk factors further and construct a risk prediction model. The aim was to obtain persuasive public health information and provide targeted preventive and control measures.</p>
</sec>
<sec id="s2">
<label>2</label>
<title>Objects and methods</title>
<sec id="s2_1">
<label>2.1</label>
<title>Survey objects and sampling design</title>
<p>This study was carried out in a district of Beijing in 2024. The survey object was permanent residents aged 18-79 years old in the district, with a sample size formula of N=(U<sup>2</sup> p(1-p))/d<sup>2</sup> deff, taking U&#xa0;=&#xa0;1.96, p=10.6% (according to the results of the 2017 Beijing Adult Chronic Disease and its Risk Factor Monitoring, the Beijing prevalence of adult diabetes is 10.6%), d=0.02, deff=1.5, considering gender stratification, the response rate was set to 80%, and the sample size was calculated to be 3413.</p>
<p>A multi-stage stratified whole cluster random sampling design was employed. In the first stage, PPS sampling proportional to population size was used to randomly select three communities from each of the nine streets in our district. In the second stage, each community was divided into some residential groups (with at least 127 households in each group), and one residential group was selected from each community by simple randomization. In the third stage, one resident was selected from each household by the KISH table method. A total of 3,635 subjects were enrolled in the actual survey, 95 samples were excluded from the final analysis due to missing values in at least one variable, and listwise deletion was adopted to address the missing data. Consequently, 3,541 samples were ultimately enrolled in the study analysis, with an overall missing rate of 2.61%. Given that this missing rate was far below the critical threshold recommended by methodological guidelines (5%&#x2013;10%) and that the results of Little&#x2019;s MCAR test indicated that the missing data mechanism was missing completely at random (MCAR, <italic>P</italic>&#xa0;=&#xa0;0.76), the exclusion of these samples would not introduce any bias or impact the validity of the study results.</p>
<p>This study was approved by the Ethics Review Board of the BJCDC (No. 5 of 2017). This project is supported by the Beijing Municipal Finance Program.</p>
</sec>
<sec id="s2_2">
<label>2.2</label>
<title>Survey content and methods</title>
<p>The survey includes a questionnaire survey, physical examination, and laboratory testing. The questionnaire survey is conducted by a uniformly trained and qualified investigator who inquires face-to-face about the basic situation of the respondents, including basic personal information, behavioral risk factors (smoking, alcohol consumption, dietary intake, sleep), and the prevalence of major chronic diseases (hypertension, diabetes mellitus, dyslipidemia), etc. The physical examination was conducted by the investigator using a uniform standard to measure the height, weight, waist circumference, and blood pressure of the respondents, with body mass index BMI = weight (kg)/height<sup>2</sup> (m<sup>2</sup>). Waist circumference was measured at the horizontal position of the mid-axillary line between the lower edge of the rib arch and the midpoint of the iliac crest line. Blood pressure was measured according to the methods recommended in the Chinese Guidelines for Blood Pressure Measurement, and the average of the three measurements was taken as the final blood pressure value. Laboratory tests required the collection of fasting venous blood from the investigated subjects. Blood samples were collected, centrifuged, and split, and tested for fasting blood glucose, total cholesterol, LDL cholesterol, HDL cholesterol, triglycerides and so on.</p>
</sec>
<sec id="s2_3">
<label>2.3</label>
<title>Diagnostic criteria for metabolic syndrome</title>
<p>Considering the differences in the criteria for determining obesity in different populations and races, this paper uses the diagnostic criteria of the Diabetes Branch of the Chinese Medical Association (<xref ref-type="bibr" rid="B7">7</xref>), which can be diagnosed as metabolic syndrome with the following three or more items: (1) Abdominal obesity (i.e., central obesity): waist circumference &#x2265;90 cm for men and &#x2265;85 cm for women; (2) Hyperglycemia: fasting blood glucose &#x2265;6.1 mmol/L or 2-h post glycemic load blood glucose &#x2265;7.8 mmol/L and/or those who have been diagnosed with diabetes mellitus and treated for the disease; (3) Hypertension: blood pressure &#x2265;130/85 mmHg (1 mmHg = 0.133 kPa) and/or those who have been identified and treated for hypertension; (4) fasting triglycerides (TG) &#x2265;1.70 mmol/L; (5) fasting high-density lipoprotein cholesterol (HDL-C) &lt;l.04 mmol/L.</p>
<p>Compared with internationally accepted diagnostic criteria (e.g., the International Diabetes Federation [IDF] 2006 criteria (<xref ref-type="bibr" rid="B8">8</xref>) and the National Cholesterol Education Program Adult Treatment Panel III [ATP III] criteria (<xref ref-type="bibr" rid="B9">9</xref>)), the 2024 Criteria of the Chinese Diabetes Society (CDS) differ primarily in two dimensions: waist circumference thresholds and glycemic diagnostic criteria. In terms of waist circumference thresholds, tailored to the body fat distribution characteristics of the Chinese population, the CDS 2024 Criteria set the cutoff values for central obesity at &#x2265;90 cm in men and &#x2265;85 cm in women, which are significantly lower than those of the IDF 2006 Criteria (&#x2265;94 cm in men and &#x2265;80 cm in women for European populations) and the ATP III Criteria (&#x2265;102 cm in men and &#x2265;88 cm in women for American populations).Regarding glycemic diagnostic criteria, the thresholds for fasting blood glucose and 2-hour postprandial blood glucose specified in the CDS 2024 Criteria differ notably from the IDF 2006 Criteria, which define the fasting blood glucose cutoff as &#x2265;5.6 mmol/L.</p>
<p>The rationale for adopting the CDS 2024 Criteria in this study is twofold. First, formulated based on epidemiological survey data of the Chinese population, the criteria set waist circumference, glycemic, and other diagnostic thresholds that are more consistent with the obesity characteristics and metabolic disorder prevalence of the Chinese population, thereby effectively avoiding misdiagnosis or underdiagnosis caused by the direct application of criteria developed for European and American populations. Second, widely used in domestic studies on metabolic syndrome (MetS), these criteria facilitate horizontal comparison of the findings of this study with those of other relevant domestic research. They also provide a reference basis for subsequent cross-regional studies on the pathogenesis of MetS among Chinese and foreign populations.</p>
</sec>
<sec id="s2_4">
<label>2.4</label>
<title>Definitions</title>
<p>According to the People&#x2019;s Republic of China Health Industry Standard for Adult Weight Determination (Standard No. WS/T 428-2013) (<xref ref-type="bibr" rid="B10">10</xref>), BMI &lt;18.5 is considered to be underweight, 18.5 &#x2264; BMI &lt;24.0 is considered to be normal, 24.0 &#x2264; BMI &lt;28.0 is considered to be overweight, and BMI &#x2265;28.0 is considered to be obese. Harmful drinking (<xref ref-type="bibr" rid="B11">11</xref>) refers to drinking behaviors in the past 12 months with an average daily alcohol intake of 61g and above for male drinkers; and 41g and above for female drinkers. Inadequate intake of vegetables and fruits (<xref ref-type="bibr" rid="B12">12</xref>) refers to the average daily intake of vegetables and fruits less than 400&#xa0;g. Sleep deprivation (<xref ref-type="bibr" rid="B13">13</xref>) refers to an average daily sleep duration of less than 7 hours.</p>
</sec>
<sec id="s2_5">
<label>2.5</label>
<title>Statistical methods</title>
<p>SPSS 25.0 and R 4.4.2 were used for statistical analysis. The independent variables were statistically described using n (%) if they were count data, and the correlation between categorical independent variables and metabolic syndrome was analyzed using the &#x3c7;2 test; the measured data were statistically described using x&#xaf;&#xa0;&#xb1;&#xa0;s if they conformed to a normal distribution, and if they did not conform to a normal distribution, they were described using M (P25, P75), and correlation analyses were conducted using Pearson correlation. All survey respondents were randomly divided into training set (70%) and validation set (30%) by R language Sample function, and correlation test and multivariate logistic regression analysis were performed on the training set, to screen out the statistically significant influencing factors, and to draw the visualized column line graph prediction model. The discriminative ability of the model and the accuracy of the prediction probability were assessed by ROC curves and calibration curves. All statistical tests were performed with <italic>P</italic>&#xa0;&lt;&#xa0;0.05, as the difference was statistically significant.</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<label>3</label>
<title>Results</title>
<sec id="s3_1">
<label>3.1</label>
<title>Risk factors associated with metabolic syndrome</title>
<p>This study included a total of 3,541 respondents, including 2,479 in the training set and 1,062 in the validation set. The prevalence of metabolic syndrome in this study population was 18.4%. All patients in the training set were divided into six groups according to age, of which 70-79 years old had the least number of patients (6.9%); Han Chinese had the highest number of patients (96.3%), 47.6% had higher education; 73% were married/cohabiting; 52.5% were overweight; 20.9% smoked, 10.3% drank alcohol; and 39.2% had insufficient fruit and vegetable intake; The proportion of people who did not get enough sleep was 24.8%; the median intake of salt was 6; and the median intake of cooking oil was 20g (<xref ref-type="table" rid="T1"><bold>Table&#xa0;1</bold></xref> for other information).</p>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>Results of correlation test between metabolic syndrome and its risk factors.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" align="center">Features</th>
<th valign="middle" align="center">Total(n=2479)</th>
<th valign="middle" align="center">Non-metabolic syndrome (n=2023)</th>
<th valign="middle" align="center">Metabolic Syndrome(n=456)</th>
<th valign="middle" align="center">&#x3c7;&#xb2;/t</th>
<th valign="middle" align="center"><italic>P-value</italic></th>
</tr>
</thead>
<tbody>
<tr>
<td valign="middle" align="left">Age</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">126.192</td>
<td valign="middle" align="center">&lt;0.001</td>
</tr>
<tr>
<td valign="middle" align="center">18~29</td>
<td valign="middle" align="center">400(16.1%)</td>
<td valign="middle" align="center">390(97.5%)</td>
<td valign="middle" align="center">10(2.5%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">30~39</td>
<td valign="middle" align="center">565(22.8%)</td>
<td valign="middle" align="center">485(85.8%)</td>
<td valign="middle" align="center">80(14.2%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">40~49</td>
<td valign="middle" align="center">433(17.5%)</td>
<td valign="middle" align="center">353(81.5%)</td>
<td valign="middle" align="center">80(18.5%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">50~59</td>
<td valign="middle" align="center">491(19.8%)</td>
<td valign="middle" align="center">375(76.4%)</td>
<td valign="middle" align="center">116(23.6%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">60~69</td>
<td valign="middle" align="center">420(16.9%)</td>
<td valign="middle" align="center">302(71.9%)</td>
<td valign="middle" align="center">118(28.1%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">70~79</td>
<td valign="middle" align="center">170(6.9%)</td>
<td valign="middle" align="center">118(69.4%)</td>
<td valign="middle" align="center">52(30.6%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="left">Gender</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">47.353</td>
<td valign="middle" align="center">&lt;0.001</td>
</tr>
<tr>
<td valign="middle" align="center">Male</td>
<td valign="middle" align="center">1205(48.6%)</td>
<td valign="middle" align="center">917(76.1%)</td>
<td valign="middle" align="center">288(23.9%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Female</td>
<td valign="middle" align="center">1274(51.4%)</td>
<td valign="middle" align="center">1106(86.8%)</td>
<td valign="middle" align="center">168(13.2%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="left">Ethnic</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">2.132</td>
<td valign="middle" align="center">0.546</td>
</tr>
<tr>
<td valign="middle" align="center">Han</td>
<td valign="middle" align="center">2388(96.3%)</td>
<td valign="middle" align="center">1948(81.6%)</td>
<td valign="middle" align="center">440(18.4%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Man</td>
<td valign="middle" align="center">41(1.7%)</td>
<td valign="middle" align="center">34(82.9%)</td>
<td valign="middle" align="center">7(17.1%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Hui</td>
<td valign="middle" align="center">28(1.1%)</td>
<td valign="middle" align="center">21(75.0%)</td>
<td valign="middle" align="center">7(25.0%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Other ethnic</td>
<td valign="middle" align="center">22(0.9%)</td>
<td valign="middle" align="center">20(90.9%)</td>
<td valign="middle" align="center">2(9.1%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="left">Educational level</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">29.123</td>
<td valign="middle" align="center">&lt;0.001</td>
</tr>
<tr>
<td valign="middle" align="center">No education</td>
<td valign="middle" align="center">17(0.7%)</td>
<td valign="middle" align="center">11(64.7%)</td>
<td valign="middle" align="center">6(35.3%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Did not complete elementary school</td>
<td valign="middle" align="center">31(1.3%)</td>
<td valign="middle" align="center">22(71.0%)</td>
<td valign="middle" align="center">9(29.0%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="left">Elementary schools</td>
<td valign="middle" align="center">69(2.8%)</td>
<td valign="middle" align="center">51(73.9%)</td>
<td valign="middle" align="center">18(26.1%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Junior high school</td>
<td valign="middle" align="center">414(16.7%)</td>
<td valign="middle" align="center">312(75.4%)</td>
<td valign="middle" align="center">102(24.6%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">High school/middle school/technical school</td>
<td valign="middle" align="center">695(28.0%)</td>
<td valign="middle" align="center">564(81.2%)</td>
<td valign="middle" align="center">131(18.8%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Junior college</td>
<td valign="middle" align="center">557(22.5%)</td>
<td valign="middle" align="center">465(83.5%)</td>
<td valign="middle" align="center">92(16.5%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Undergraduate</td>
<td valign="middle" align="center">642(25.9%)</td>
<td valign="middle" align="center">551(85.8%)</td>
<td valign="middle" align="center">91(14.2%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Postgraduate and above</td>
<td valign="middle" align="center">54(2.2%)</td>
<td valign="middle" align="center">47(87.0%)</td>
<td valign="middle" align="center">7(13.0%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="left">Marriage</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">82.022</td>
<td valign="middle" align="center">&lt;0.001</td>
</tr>
<tr>
<td valign="middle" align="center">Unmarried</td>
<td valign="middle" align="center">526(21.2%)</td>
<td valign="middle" align="center">500(95.1%)</td>
<td valign="middle" align="center">26(4.9%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Married/cohabiting</td>
<td valign="middle" align="center">1809(73.0%)</td>
<td valign="middle" align="center">1415(78.2%)</td>
<td valign="middle" align="center">394(21.8%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Widowhood</td>
<td valign="middle" align="center">51(2.1%)</td>
<td valign="middle" align="center">40(78.4%)</td>
<td valign="middle" align="center">11(21.6%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Divorce/separation</td>
<td valign="middle" align="center">93(3.8%)</td>
<td valign="middle" align="center">68(73.1%)</td>
<td valign="middle" align="center">25(26.9%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="left">Profession</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">129.479</td>
<td valign="middle" align="center">&lt;0.001</td>
</tr>
<tr>
<td valign="middle" align="center">Agriculture, forestry, fisheries and water production</td>
<td valign="middle" align="center">24(1.0%)</td>
<td valign="middle" align="center">16(66.7%)</td>
<td valign="middle" align="center">8(33.3%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Operation of production and transportation equipment</td>
<td valign="middle" align="center">50(2.0%)</td>
<td valign="middle" align="center">36(72.0%)</td>
<td valign="middle" align="center">14(28.0%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Commerce, services</td>
<td valign="middle" align="center">325(13.1%)</td>
<td valign="middle" align="center">276(84.9%)</td>
<td valign="middle" align="center">49(15.1%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">State organs, party organizations, enterprises, institutions</td>
<td valign="middle" align="center">90(3.6%)</td>
<td valign="middle" align="center">76(84.4%)</td>
<td valign="middle" align="center">14(15.6%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Clerical and related personnel</td>
<td valign="middle" align="center">276(11.1%)</td>
<td valign="middle" align="center">211(76.4%)</td>
<td valign="middle" align="center">65(23.6%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Professional and technical personnel</td>
<td valign="middle" align="center">337(13.6%)</td>
<td valign="middle" align="center">303(89.9%)</td>
<td valign="middle" align="center">34(10.1%)</td>
<td valign="middle" align="left"/>
<td valign="middle" align="left"/>
</tr>
<tr>
<td valign="middle" align="center">Other workers</td>
<td valign="middle" align="center">339(13.7%)</td>
<td valign="middle" align="center">260(76.7%)</td>
<td valign="middle" align="center">79(23.3%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Student at school</td>
<td valign="middle" align="center">350(14.1%)</td>
<td valign="middle" align="center">342(97.7%)</td>
<td valign="middle" align="center">8(2.3%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Unemployed</td>
<td valign="middle" align="center">42(1.7%)</td>
<td valign="middle" align="center">31(73.8%)</td>
<td valign="middle" align="center">11(26.2%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Domestic work</td>
<td valign="middle" align="center">40(1.6%)</td>
<td valign="middle" align="center">31(77.5%)</td>
<td valign="middle" align="center">9(22.5%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Retirement</td>
<td valign="middle" align="center">606(24.4%)</td>
<td valign="middle" align="center">441(72.8%)</td>
<td valign="middle" align="center">165(27.2%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="left">BMI grouping</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">298.679</td>
<td valign="middle" align="center">&lt;0.001</td>
</tr>
<tr>
<td valign="middle" align="center">Normal</td>
<td valign="middle" align="center">1059(42.7%)</td>
<td valign="middle" align="center">1000(94.4%)</td>
<td valign="middle" align="center">59(5.6%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Overweight</td>
<td valign="middle" align="center">860(34.7%)</td>
<td valign="middle" align="center">644(74.9%)</td>
<td valign="middle" align="center">216(25.1%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Obesity</td>
<td valign="middle" align="center">441(17.8%)</td>
<td valign="middle" align="center">264(59.9%)</td>
<td valign="middle" align="center">177(40.1%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Underweight</td>
<td valign="middle" align="center">119(4.8%)</td>
<td valign="middle" align="center">115(96.6%)</td>
<td valign="middle" align="center">4(3.4%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="left">Smoking</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">29.665</td>
<td valign="middle" align="center">&lt;0.001</td>
</tr>
<tr>
<td valign="middle" align="center">No</td>
<td valign="middle" align="center">1961(79.1%)</td>
<td valign="middle" align="center">1643(83.8%)</td>
<td valign="middle" align="center">318(16.2%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Yes</td>
<td valign="middle" align="center">518(20.9%)</td>
<td valign="middle" align="center">380(73.4%)</td>
<td valign="middle" align="center">138(26.6%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="left">Harmful drinking</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">25.961</td>
<td valign="middle" align="center">&lt;0.001</td>
</tr>
<tr>
<td valign="middle" align="center">No</td>
<td valign="middle" align="center">2223(89.7%)</td>
<td valign="middle" align="center">1844(83.0%)</td>
<td valign="middle" align="center">379(17.0%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Yes</td>
<td valign="middle" align="center">256(10.3%)</td>
<td valign="middle" align="center">179(69.9%)</td>
<td valign="middle" align="center">77(30.1%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="left">Inadequate intake of fruits and vegetables</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">4.370</td>
<td valign="middle" align="center">0.037</td>
</tr>
<tr>
<td valign="middle" align="center">No</td>
<td valign="middle" align="center">1034(41.7%)</td>
<td valign="middle" align="center">866(83.8%)</td>
<td valign="middle" align="center">168(16.2%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Yes</td>
<td valign="middle" align="center">1445(58.3%)</td>
<td valign="middle" align="center">1157(80.1%)</td>
<td valign="middle" align="center">288(19.9%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="left">Lack of sleep</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">10.251</td>
<td valign="middle" align="center">0.001</td>
</tr>
<tr>
<td valign="middle" align="center">No</td>
<td valign="middle" align="center">1863(75.2%)</td>
<td valign="middle" align="center">1547(83.0%)</td>
<td valign="middle" align="center">316(17.0%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Yes</td>
<td valign="middle" align="center">616(24.8%)</td>
<td valign="middle" align="center">476(77.3%)</td>
<td valign="middle" align="center">140(22.7%)</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="left">Salt intake</td>
<td valign="middle" align="center">6(5, 6)</td>
<td valign="middle" align="center">6(5, 6)</td>
<td valign="middle" align="center">6(5, 6)</td>
<td valign="middle" align="center">0.009</td>
<td valign="middle" align="center">0.639</td>
</tr>
<tr>
<td valign="middle" align="left">Oil intake</td>
<td valign="middle" align="center">20(6, 30)</td>
<td valign="middle" align="center">15(6, 25)</td>
<td valign="middle" align="center">20(6, 30)</td>
<td valign="middle" align="center">-0.013</td>
<td valign="middle" align="center">0.510</td>
</tr>
</tbody>
</table>
</table-wrap>
<p>The results of the correlation analysis between training-focused metabolic syndrome and its risk factors are shown in <xref ref-type="table" rid="T1"><bold>Table&#xa0;1</bold></xref>.&#xa0;A total of 13 risk factors were included in this study, and the analysis found that the older the residents were, the higher the prevalence of metabolic syndrome was (<italic>P</italic>&#xa0;&lt;&#xa0;0.05); the prevalence of metabolic syndrome was higher in men than in women (23.9% vs. 13.2%, <italic>P</italic>&#xa0;&lt;&#xa0;0.05); the prevalence of metabolic syndrome decreased with the higher education level (<italic>P</italic>&#xa0;&lt;&#xa0;0.05); the prevalence of metabolic syndrome among people with different marital status was different (<italic>P</italic>&#xa0;&lt;&#xa0;0.05), and the prevalence of unmarried people (4.9%) was lower than that of other people; the prevalence of metabolic syndrome among people with different occupations differed (<italic>P</italic>&#xa0;&lt;&#xa0;0.05), and those who were engaged in agriculture, forestry, animal husbandry, fishery and water conservancy production accounted for the highest percentage (33.3%); the prevalence of metabolic syndrome increased with the increase of BMI (<italic>P</italic>&#xa0;&lt;&#xa0;0.05), and the prevalence of it was as high as 40.% among obese patients; the prevalence of current The prevalence of metabolic syndrome was higher in current smokers than in non-smokers (26.6% vs 16.2%, <italic>P</italic>&#xa0;&lt;&#xa0;0.05); the prevalence of hazardous drinking was higher than non-hazardous drinking (30.1% vs 17.0%, <italic>P</italic>&#xa0;&lt;&#xa0;0.05); the prevalence of metabolic syndrome was higher in people with insufficient intake of vegetables and fruits than in people with adequate intake of vegetables and fruits (19.9% vs 16.5%, <italic>P</italic>&#xa0;&lt;&#xa0;0.05); the prevalence of metabolic syndrome was higher in people with an average daily The prevalence of metabolic syndrome was higher in those with less than 7 hours of sleep per day than in those with more than or equal to 7 hours of sleep per day (22.7% vs. 17.0%, <italic>P</italic>&#xa0;&lt;&#xa0;0.05). There were no significant differences in ethnicity, salt intake, and oil intake between patients with and without metabolic syndrome (<italic>P</italic>&gt;0.05).</p>
</sec>
<sec id="s3_2" sec-type="results">
<label>3.2</label>
<title>Results of multivariate logistic regression analysis</title>
<p>Logistic regression models were constructed using Forward Selection (FSS) with the statistically significant variables in the correlation analysis as independent variables and the presence of metabolic syndrome as the dependent variable. The results of the covariance diagnosis showed that the tolerance of each variable was &gt;0.1, the variance inflation factor was &lt;3, and there was no covariance between the respective variables (<xref ref-type="table" rid="T2"><bold>Table&#xa0;2</bold></xref>). The results of the multivariate logistic regression analysis showed that age, gender, marital status, occupation, BMI, and alcohol consumption were independent predictors of metabolic syndrome (<italic>P</italic>&#xa0;&lt;&#xa0;0.05). The older the age, the higher the risk of metabolic syndrome (OR&gt;1 for 18-29 years old as reference), and the prevalence risk of people aged 70-79 years was 5.601 times higher than that of people aged 18-29 years old; the prevalence risk of men was 1.827 times higher than that of women; and the prevalence risk of metabolic syndrome was significantly higher than that of the normal population for those who were overweight (OR&#xa0;=&#xa0;4.865) and obese (OR&#xa0;=&#xa0;11.482); The prevalence rate of harmful alcohol consumption was 1.673 times higher than that of the normal population; the prevalence risk of the widowed, married/cohabiting, and divorced/separated populations was 1.311, 2.146, and 3.034 times higher than that of the unmarried population, respectively; and the prevalence rate of the agriculture, forestry, animal husbandry, fisheries, and water conservancy production occupational groups, and the unemployed population was higher than that of the other occupational groups (for details, see <xref ref-type="table" rid="T3"><bold>Table&#xa0;3</bold></xref>).</p>
<table-wrap id="T2" position="float">
<label>Table&#xa0;2</label>
<caption>
<p>Covariance diagnosis of independent variables.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" align="center">Variation</th>
<th valign="middle" align="center">Tolerances</th>
<th valign="middle" align="center">Variance inflation factor(VIF)</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="middle" align="center">Age</td>
<td valign="middle" align="center">0.697</td>
<td valign="middle" align="center">1.436</td>
</tr>
<tr>
<td valign="middle" align="center">Gender</td>
<td valign="middle" align="center">0.919</td>
<td valign="middle" align="center">1.088</td>
</tr>
<tr>
<td valign="middle" align="center">Marriage</td>
<td valign="middle" align="center">0.793</td>
<td valign="middle" align="center">1.261</td>
</tr>
<tr>
<td valign="middle" align="center">Profession</td>
<td valign="middle" align="center">0.827</td>
<td valign="middle" align="center">1.209</td>
</tr>
<tr>
<td valign="middle" align="center">BMI</td>
<td valign="middle" align="center">0.999</td>
<td valign="middle" align="center">1.001</td>
</tr>
<tr>
<td valign="middle" align="center">Harmful drinking</td>
<td valign="middle" align="center">0.929</td>
<td valign="middle" align="center">1.077</td>
</tr>
</tbody>
</table>
</table-wrap>
<table-wrap id="T3" position="float">
<label>Table&#xa0;3</label>
<caption>
<p>Multivariate logistic regression analysis of risk factors for metabolic syndrome.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" align="center">Features</th>
<th valign="middle" align="center"><italic>&#x3b2;</italic></th>
<th valign="middle" align="center">OR</th>
<th valign="middle" align="center">95%CI</th>
<th valign="middle" align="center"><italic>P-value</italic></th>
</tr>
</thead>
<tbody>
<tr>
<th valign="middle" colspan="5" align="left">Age</th>
</tr>
<tr>
<td valign="middle" align="center">18~29</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">0.010</td>
</tr>
<tr>
<td valign="middle" align="center">30~39</td>
<td valign="middle" align="center">0.640</td>
<td valign="middle" align="center">1.897</td>
<td valign="middle" align="center">0.420-8.575</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">40~49</td>
<td valign="middle" align="center">0.831</td>
<td valign="middle" align="center">2.295</td>
<td valign="middle" align="center">0.497-10.602</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">50~59</td>
<td valign="middle" align="center">1.181</td>
<td valign="middle" align="center">3.258</td>
<td valign="middle" align="center">0.706-15.040</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">60~69</td>
<td valign="middle" align="center">1.455</td>
<td valign="middle" align="center">4.284</td>
<td valign="middle" align="center">0.900-20.388</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">70~79</td>
<td valign="middle" align="center">1.723</td>
<td valign="middle" align="center">5.601</td>
<td valign="middle" align="center">1.139-27.538</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<th valign="middle" colspan="5" align="left">Gender</th>
</tr>
<tr>
<td valign="middle" align="center">Female</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">0.000</td>
</tr>
<tr>
<td valign="middle" align="center">Male</td>
<td valign="middle" align="center">0.603</td>
<td valign="middle" align="center">1.827</td>
<td valign="middle" align="center">1.391-2.430</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<th valign="middle" colspan="5" align="left">Educational level</th>
</tr>
<tr>
<td valign="middle" align="center">No education</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">0.570</td>
</tr>
<tr>
<td valign="middle" align="center">Did not complete elementary school</td>
<td valign="middle" align="center">-0.886</td>
<td valign="middle" align="center">0.412</td>
<td valign="middle" align="center">0.094-1.804</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Elementary schools</td>
<td valign="middle" align="center">-0.966</td>
<td valign="middle" align="center">0.381</td>
<td valign="middle" align="center">0.105-1.377</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Junior high school</td>
<td valign="middle" align="center">-1.104</td>
<td valign="middle" align="center">0.331</td>
<td valign="middle" align="center">0.102-1.076</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">High school/middle school/technical school</td>
<td valign="middle" align="center">-0.995</td>
<td valign="middle" align="center">0.370</td>
<td valign="middle" align="center">0.114-1.200</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Junior college</td>
<td valign="middle" align="center">-0.874</td>
<td valign="middle" align="center">0.417</td>
<td valign="middle" align="center">0.127-1.368</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Undergraduate</td>
<td valign="middle" align="center">-1.150</td>
<td valign="middle" align="center">0.317</td>
<td valign="middle" align="center">0.096-1.049</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Postgraduate and above</td>
<td valign="middle" align="center">-0.987</td>
<td valign="middle" align="center">0.373</td>
<td valign="middle" align="center">0.085-1.627</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<th valign="middle" colspan="5" align="left">Marriage</th>
</tr>
<tr>
<td valign="middle" align="center">Unmarried</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">0.026</td>
</tr>
<tr>
<td valign="middle" align="center">Married/cohabiting</td>
<td valign="middle" align="center">0.764</td>
<td valign="middle" align="center">2.146</td>
<td valign="middle" align="center">1.155-3.990</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Widowhood</td>
<td valign="middle" align="center">0.271</td>
<td valign="middle" align="center">1.311</td>
<td valign="middle" align="center">0.482-3.567</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Divorce/separation</td>
<td valign="middle" align="center">1.110</td>
<td valign="middle" align="center">3.034</td>
<td valign="middle" align="center">1.360-6.766</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<th valign="middle" colspan="5" align="left">Profession</th>
</tr>
<tr>
<td valign="middle" align="center">Agriculture, forestry, fisheries and water production</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">0.002</td>
</tr>
<tr>
<td valign="middle" align="center">Operation of production and transportation equipment</td>
<td valign="middle" align="center">-0.323</td>
<td valign="middle" align="center">0.724</td>
<td valign="middle" align="center">0.214-2.446</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Commerce, services</td>
<td valign="middle" align="center">-0.956</td>
<td valign="middle" align="center">0.384</td>
<td valign="middle" align="center">0.135-1.095</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">State organs, party organizations, enterprises, institutions</td>
<td valign="middle" align="center">-0.852</td>
<td valign="middle" align="center">0.426</td>
<td valign="middle" align="center">0.130-1.399</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Clerical and related personnel</td>
<td valign="middle" align="center">-0.123</td>
<td valign="middle" align="center">0.885</td>
<td valign="middle" align="center">0.308-2.538</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Professional and technical personnel</td>
<td valign="middle" align="center">-1.045</td>
<td valign="middle" align="center">0.352</td>
<td valign="middle" align="center">0.119-1.036</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Other workers</td>
<td valign="middle" align="center">-0.270</td>
<td valign="middle" align="center">0.763</td>
<td valign="middle" align="center">0.272-2.143</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Student at school</td>
<td valign="middle" align="center">-0.893</td>
<td valign="middle" align="center">0.410</td>
<td valign="middle" align="center">0.066-2.543</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Unemployed</td>
<td valign="middle" align="center">-0.041</td>
<td valign="middle" align="center">0.960</td>
<td valign="middle" align="center">0.275-3.345</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Domestic work</td>
<td valign="middle" align="center">-0.363</td>
<td valign="middle" align="center">0.696</td>
<td valign="middle" align="center">0.187-2.581</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Retirement</td>
<td valign="middle" align="center">-0.401</td>
<td valign="middle" align="center">0.670</td>
<td valign="middle" align="center">0.233-1.927</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<th valign="middle" colspan="5" align="left">BMI grouping</th>
</tr>
<tr>
<td valign="middle" align="center">Normal</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">0.000</td>
</tr>
<tr>
<td valign="middle" align="center">Overweight</td>
<td valign="middle" align="center">1.582</td>
<td valign="middle" align="center">4.865</td>
<td valign="middle" align="center">3.537-6.692</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Obesity</td>
<td valign="middle" align="center">2.441</td>
<td valign="middle" align="center">11.482</td>
<td valign="middle" align="center">8.123-16.228</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="center">Underweight</td>
<td valign="middle" align="center">0.126</td>
<td valign="middle" align="center">1.135</td>
<td valign="middle" align="center">0.388-3.315</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<th valign="middle" colspan="5" align="left">Smoking</th>
</tr>
<tr>
<td valign="middle" align="center">No</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">0.246</td>
</tr>
<tr>
<td valign="middle" align="center">Yes</td>
<td valign="middle" align="center">0.180</td>
<td valign="middle" align="center">1.197</td>
<td valign="middle" align="center">0.883-1.623</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<th valign="middle" colspan="5" align="left">Harmful drinking</th>
</tr>
<tr>
<td valign="middle" align="center">No</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">0.004</td>
</tr>
<tr>
<td valign="middle" align="center">Yes</td>
<td valign="middle" align="center">0.514</td>
<td valign="middle" align="center">1.673</td>
<td valign="middle" align="center">1.177-2.376</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<th valign="middle" colspan="5" align="left">Inadequate intake of fruits and vegetables</th>
</tr>
<tr>
<td valign="middle" align="center">No</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">0.204</td>
</tr>
<tr>
<td valign="middle" align="center">Yes</td>
<td valign="middle" align="center">0.159</td>
<td valign="middle" align="center">1.172</td>
<td valign="middle" align="center">0.918-1.497</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<th valign="middle" colspan="5" align="left">Lack of sleep</th>
</tr>
<tr>
<td valign="middle" align="center">No</td>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center"/>
<td valign="middle" align="center">0.448</td>
</tr>
<tr>
<td valign="middle" align="center">Yes</td>
<td valign="middle" align="center">0.100</td>
<td valign="middle" align="center">1.105</td>
<td valign="middle" align="center">0.853-1.432</td>
<td valign="middle" align="center"/>
</tr>
</tbody>
</table>
</table-wrap>
</sec>
<sec id="s3_3">
<label>3.3</label>
<title>Column chart construction</title>
<p>Based on the results of logistic regression analysis, six factors (age, gender, marital status, occupation, BMI, and alcohol consumption) that have an impact on the prevalence of metabolic syndrome were selected to construct a column chart to predict the risk of metabolic syndrome prevalence. <xref ref-type="fig" rid="f1"><bold>Figure&#xa0;1</bold></xref> illustrates that BMI and age have the most significant influence on the development of metabolic syndrome. The age group of 18-29 years old, women, people with normal BMI, unmarried people, non-drinking people, and professional and technical people are the protective factors for metabolic syndrome, and the rest are risk factors.</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>Column line graph for predicting risk of metabolic syndrome. Description of assignment: Age: 1&#xa0;=&#xa0;18~29 years old, 2&#xa0;=&#xa0;30~39 years old, 3&#xa0;=&#xa0;40~49 years old, 4&#xa0;=&#xa0;50~59 years old, 5&#xa0;=&#xa0;60~69 years old, 6&#xa0;=&#xa0;70~79 years old; Sex: Male=1, Female-2; BMI: 0=Normal, 1=Overweight, 2=Obesity, 3=Underweight; Marriage: 1=Unmarried, 2=Married/Cohabiting, 4= Widowhood, 5=Divorced/Separated; Harmful drinking: 0=No, 1=Yes; Occupation: 1=Agriculture, forestry, animal husbandry, fishery and water conservancy production, 2=Production, transportation equipment operation, 3=Commercial, service industry, 4=State organs, party organizations, enterprises, institutions, 5=Clerical and related personnel, 6=Professionals and technicians, 8=Other laborers, 9=Students in school, 10=Not in the workforce, 11=Household work, 12=Retired.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fendo-16-1761342-g001.tif">
<alt-text content-type="machine-generated">Nomogram showing risk factors for metabolic syndrome, represented by age, gender, BMI, marriage, drinking, and occupation. Each factor is assigned points, summed to determine total points, which correlate with the risk probability at the bottom.</alt-text>
</graphic></fig>
</sec>
<sec id="s3_4">
<label>3.4</label>
<title>Validation of the column line plots</title>
<p>The ROC curves and calibration curves were used to validate the column line plots. <xref ref-type="fig" rid="f2"><bold>Figure&#xa0;2</bold></xref> shows the results of ROC curve analysis: area under the curve of subjects&#x2019; work characteristics for the training set ROC curve AUC&#xa0;=&#xa0;0.815 (95% CI 0.795-0.836), and for the validation set ROC curve AUC&#xa0;=&#xa0;0.787 (95% CI 0.756-0.818), which indicates that the model predicts good performance with high discriminatory power; the sensitivity of the training set is 0.768 and the specificity is 0.730; the sensitivity of the validation set is 0.889 and the specificity is 0.573.</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Validation of ROC curves for metabolic syndrome line graphs. <bold>(A)</bold> Training Set ROC Curve. <bold>(B)</bold> Validation Set ROC Curve; AUC, area under the curve.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fendo-16-1761342-g002.tif">
<alt-text content-type="machine-generated">Two Receiver Operating Characteristic (ROC) curves are shown. Graph A represents the training set with an Area Under the Curve (AUC) of 0.815, sensitivity of 0.768, and specificity of 0.730. Graph B represents the validation set with an AUC of 0.787, sensitivity of 0.889, and specificity of 0.573. Both graphs plot sensitivity against one minus specificity, and the curves are blue with a diagonal reference line.</alt-text>
</graphic></fig>
<p><xref ref-type="fig" rid="f3"><bold>Figure&#xa0;3</bold></xref> illustrates the results of the calibration curve analysis, demonstrating good calibration performance in both the training and validation sets. For the training set, the calibration slope derived via the Bootstrap method (with 1000 resamples) was 1.002 (95% CI: 0.987&#x2013;1.017), and the calibration intercept was 0.005 (95% CI:0.008&#x2013;0.018). These results indicated an excellent fitting performance of the model for the training data, which was further supported by a non-significant Hosmer-Lemeshow test result (p = 0.127). The Brier score and Mean absolute error (MAE) of the training set were 0.120 and 0.240, respectively. In the validation set, the initial model exhibited slight overfitting, as evidenced by a calibration slope of 0.761 and a calibration intercept of &#x2212;0.242. After probability calibration using Platt Scaling, the calibration metrics of the validation set were notably improved: the calibration slope was adjusted to 0.92 (95% CI: 0.88&#x2013;0.96), and the calibration intercept was &#x2212;0.03 (95% CI: &#x2212;0.07&#x2013;0.01). With a Hosmer-Lemeshow test p-value of 0.082, the calibrated model demonstrated favorable calibration performance. The Brier score and MAE of the validation set were 0.136 and 0.256, respectively.</p>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>Calibration curves for the metabolic syndrome line graphs. <bold>(A)</bold> Training Set Calibration. <bold>(B)</bold> Validation Set Calibration.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fendo-16-1761342-g003.tif">
<alt-text content-type="machine-generated">Panel A shows the training set calibration, and Panel B shows the validation set calibration. Both graphs depict predicted probability on the x-axis and observed probability on the y-axis. Each panel includes a blue calibration line compared against a dashed diagonal line representing perfect calibration, with red points indicating data distribution.</alt-text>
</graphic></fig>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<label>4</label>
<title>Discussion</title>
<p>The prevalence of metabolic syndrome among 18-79 year olds in this study was 18.4%, which is similar to the International Diabetes Federation&#x2019;s statistic that about 20%-25% of adults worldwide have metabolic syndrome (<xref ref-type="bibr" rid="B14">14</xref>). As a significant risk factor for the prevalence of cardiovascular disease, metabolic syndrome has become one of the most important public health problems in the world, and its prevalence is increasing year by year. The results of a cross-sectional study in China, which included 158,274 study participants aged 18 years or older, showed that the prevalence of metabolic syndrome increased from 15.5% in 2012 to 20.0% in 2021 (<xref ref-type="bibr" rid="B15">15</xref>), so understanding the risk factors of metabolic syndrome, to recognize and take intervention measures at an early stage, is the key to preventing and controlling the development of its occurrence.</p>
<p>Metabolic syndrome is the result of a combination of genetic, metabolic, and socio-behavioral factors, and this study confirms that overweight, obesity, older age, male sex, harmful alcohol consumption, some marital status, and specific occupation are independent risk factors for metabolic syndrome. Among them, age and gender are uncontrollable factors. The column-line graph prediction model reflects the significant influence of age on metabolic syndrome, the older the age, the higher the risk of metabolic syndrome. The risk of metabolic syndrome for people aged 60-79 years is 4.284-5.601 times higher than that of people aged 18-29 years. Several studies have shown that age is also associated with metabolic syndrome (<xref ref-type="bibr" rid="B16">16</xref>&#x2013;<xref ref-type="bibr" rid="B18">18</xref>), and that increased body fat, especially visceral obesity, in older adults may exacerbate insulin resistance, in addition to the decline in mitochondrial function that accompanies ageing. Therefore, the increasing prevalence of metabolic syndrome worldwide may be related to the aging of the population.</p>
<p>The risk of prevalence was higher in males than females in the present study (OR&#xa0;=&#xa0;1.827), which is supported by many other studies (<xref ref-type="bibr" rid="B2">2</xref>, <xref ref-type="bibr" rid="B19">19</xref>), but the prevalence of metabolic syndrome was higher in females than in males in other studies (<xref ref-type="bibr" rid="B2">2</xref>, <xref ref-type="bibr" rid="B20">20</xref>) and was more pronounced in the postmenopausal female population. The present study only showed that the prevalence of each gender increased with age; however, the prevalence of males was consistently higher than that of females in the same age group, which may be related to the higher concentration of behavioral risk factors in males. According to the results of the Chinese Adult Tobacco Survey 2024 (<xref ref-type="bibr" rid="B21">21</xref>), the prevalence of smoking in Chinese men (43.9%) was much higher than that in women (1.8%). The prevalence of smoking in men (40.2%) was similarly higher than that in women (2.7%) in the present study. Studies have shown (<xref ref-type="bibr" rid="B22">22</xref>) that smoking and nicotine exposure may induce a pro-inflammatory metabolic state that reduces insulin sensitivity and &#x3b2;-cell function. The association between smoking and metabolic syndrome was not demonstrated in this study, which may be because the association between smoking and metabolic syndrome may be affected by confounding factors such as alcohol consumption and diet, or it may be a statistical null result due to insufficient sample size, which requires verification by larger-sample studies. The prevalence of metabolic syndrome is also higher in men than in women, and the present study showed that the prevalence of metabolic syndrome was 1.673 times higher in hazardous drinkers than in non-hazardous drinkers, and that alcohol-induced increases in secretion of very-low-density-lipoproteins (VLDL), impaired lipolysis, and an increased flux of free fatty acids from the adipose tissue to the liver can lead to hypertriglyceridemia (<xref ref-type="bibr" rid="B23">23</xref>), which can increase the risk of developing the metabolic syndrome. The issue of gender-specific differences in the prevalence of metabolic syndrome has been controversial, and more epidemiologic and even experimental studies are needed to confirm this theory.</p>
<p>The column-line graph prediction model revealed that BMI was the most influential factor in metabolic syndrome, with overweight (OR&#xa0;=&#xa0;4.865) and obesity (OR&#xa0;=&#xa0;11.482) having the most significant effects. The greater the weight, the higher the risk of developing metabolic syndrome. Insulin resistance and central obesity have now been recognized as important factors in metabolic syndrome (<xref ref-type="bibr" rid="B24">24</xref>), which is consistent with the study of the pathophysiological mechanisms of metabolic syndrome: firstly, obesity-induced accumulation of adipose tissue increases the release of free fatty acids, which inhibits the insulin signaling pathway; secondly, secretion of inflammatory factors by visceral adipose (e.g., TNF-&#x3b1;, IL-6) induces chronic low-grade inflammation, which inhibits insulin receptor activity or block signaling (<xref ref-type="bibr" rid="B25">25</xref>).</p>
<p>Marriage and occupation do not directly influence the factors associated with metabolic syndrome. The prevalence of metabolic syndrome in this study was higher in those who have or have had a partner with a common life experience than in those who are unmarried, and the married/cohabiting population has an increased number of calorie diets and decreased exercise after marriage, leading to obesity and metabolic abnormalities; whereas, widowed and divorced populations produce inflammatory cytokines due to the stress of psychological stress, and the likes of IL-6, and TNF-&#x3b1; can induce insulin resistance through the blockage of the insulin signaling pathway thus inducing insulin resistance (<xref ref-type="bibr" rid="B26">26</xref>, <xref ref-type="bibr" rid="B27">27</xref>). Agricultural, forestry, fishery, and water conservancy production, and the unemployed are high-risk groups for metabolic syndrome. Agricultural, forestry, fishery, and water conservancy producers often experience irregular working hours, insufficient sleep, and circadian rhythm disorders, which have been linked to metabolic disorders, such as impaired insulin function (<xref ref-type="bibr" rid="B28">28</xref>, <xref ref-type="bibr" rid="B29">29</xref>). Physical inactivity among the unemployed leads to the accumulation of visceral fat and decreased insulin sensitivity, which increases the risk of metabolic syndrome.</p>
</sec>
<sec id="s5">
<label>5</label>
<title>Innovations and limitations</title>
<sec id="s5_1">
<label>5.1</label>
<title>Innovations</title>
<p>A total of 3,541 participants were enrolled in this study via questionnaire surveys, physical examinations, and laboratory tests, with 13 risk factors evaluated. A nomogram risk prediction model was constructed based on logistic regression, and several independent risk factors were identified. The area under the receiver operating characteristic curve (AUC) was 0.815, indicating high predictive accuracy of the model. Although the prediction error (MAE&#xa0;=&#xa0;0.240) was slightly higher than the ideal threshold, this was consistent with the multifactorial pathogenic characteristics of metabolic syndrome. A Brier score of 0.120 suggested that the model could effectively distinguish between individuals at high and low risk.</p>
</sec>
<sec id="s5_2">
<label>5.2</label>
<title>Limitations</title>
<p>First, it is a retrospective study in a localized area, and the results may be influenced by factors specific to the area (e.g., environmental, socioeconomic, and cultural practices). Meanwhile, this study can only reveal the correlation between risk factors and metabolic syndrome, but cannot confirm the causal relationship between them, which requires further verification through prospective cohort studies.</p>
<p>Second, the study sample was solely recruited from one district in Beijing, with a lack of data from rural areas and populations in other provinces, which largely limits the external validity of the established model. In addition, the glycated hemoglobin (HbA1c) index was not included in the study, which may affect the accuracy of the analysis results of blood glucose-related indicators.</p>
<p>In the future, large-sample, multicenter, multivariate (e.g., biomarkers such as inflammatory factors) prospective studies to analyze the influencing factors of metabolic syndrome will yield clearer findings and improve prediction accuracy. Additionally, multicenter and cross-regional studies are recommended, which should incorporate samples from populations of different geographic regions and both urban and rural areas to verify the applicability of this model in a broader population.</p>
</sec>
</sec>
<sec id="s6" sec-type="conclusions">
<label>6</label>
<title>Conclusion</title>
<p>This study showed that the prevalence of MetS in 18&#x2013;79-year-olds was 18.4%, consistent with the global average. It confirmed that overweight, obesity, advanced age, male sex, harmful alcohol consumption, specific marital statuses and occupations are independent risk factors for MetS, with BMI being the most impactful. The constructed nomogram can effectively distinguish MetS high- and low-risk groups. Given most risk factors are modifiable, high-risk groups and those associated with indirectly controllable factors can reduce MetS risk via interventions like lifestyle adjustments and regular work-rest schedules. This study provides important reference for formulating targeted public health intervention strategies and positive guidance for MetS prevention and control.</p>
</sec>
</body>
<back>
<sec id="s7" sec-type="data-availability">
<title>Data availability statement</title>
<p>The raw data supporting the conclusions of this article will be made available by the authors, without undue reservation.</p></sec>
<sec id="s8" sec-type="ethics-statement">
<title>Ethics statement</title>
<p>The studies involving humans were approved by Ethics Review Board of the Beijing Centre for Disease Control and Prevention. The studies were conducted in accordance with the local legislation and institutional requirements. The participants provided their written informed consent to participate in this study. Written informed consent was obtained from the individual(s) for the publication of any potentially identifiable images or data included in this article.</p></sec>
<sec id="s9" sec-type="author-contributions">
<title>Author contributions</title>
<p>JZ: Conceptualization, Data curation, Investigation, Resources, Software, Visualization, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing. YM: Methodology, Supervision, Visualization, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing. XA: Funding acquisition, Supervision, Writing &#x2013; review &amp; editing. LL: Formal analysis, Investigation, Software, Writing &#x2013; review &amp; editing. JM: Data curation, Investigation, Writing &#x2013; review &amp; editing. LYL: Data curation, Funding acquisition, Investigation, Project administration, Writing &#x2013; review &amp; editing.</p></sec>
<sec id="s11" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declared that this work was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p></sec>
<sec id="s12" sec-type="ai-statement">
<title>Generative AI statement</title>
<p>The authors declare that no Gen AI was used in the creation of this manuscript.</p>
<p>Any alternative text (alt text) provided alongside figures in this article has been generated by Frontiers with the support of artificial intelligence and reasonable efforts have been made to ensure accuracy, including review by the authors wherever possible. If you identify any issues, please contact us.</p></sec>
<sec id="s13" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p></sec>
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<p>Edited by: <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/2096571">Jian Sun</ext-link>, Guangzhou Sport University, China</p></fn>
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<p>Reviewed by: <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/2756426">Jiahua Wu</ext-link>, Zhejiang University, China</p>
<p><ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/3010949">LiHan Lin</ext-link>, Fujian Normal University, China</p></fn>
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