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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Endocrinol.</journal-id>
<journal-title>Frontiers in Endocrinology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Endocrinol.</abbrev-journal-title>
<issn pub-type="epub">1664-2392</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fendo.2022.880148</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Endocrinology</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Higher Serum Soluble TREM2 as a Potential Indicative Biomarker for Cognitive Impairment in Inadequately Controlled Type 2 Diabetes Without Obesity: The DOR-KyotoJ-1</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Tanaka</surname>
<given-names>Masashi</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
<xref ref-type="author-notes" rid="fn003">
<sup>&#x2020;</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/1201053"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Yamakage</surname>
<given-names>Hajime</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="author-notes" rid="fn003">
<sup>&#x2020;</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Muranaka</surname>
<given-names>Kazuya</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Yamada</surname>
<given-names>Tsutomu</given-names>
</name>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Araki</surname>
<given-names>Rika</given-names>
</name>
<xref ref-type="aff" rid="aff4">
<sup>4</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Ogo</surname>
<given-names>Atsushi</given-names>
</name>
<xref ref-type="aff" rid="aff5">
<sup>5</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Matoba</surname>
<given-names>Yuka</given-names>
</name>
<xref ref-type="aff" rid="aff5">
<sup>5</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Watanabe</surname>
<given-names>Tetsuhiro</given-names>
</name>
<xref ref-type="aff" rid="aff5">
<sup>5</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Saito</surname>
<given-names>Miho</given-names>
</name>
<xref ref-type="aff" rid="aff6">
<sup>6</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Kurita</surname>
<given-names>Seiichiro</given-names>
</name>
<xref ref-type="aff" rid="aff7">
<sup>7</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Yonezawa</surname>
<given-names>Kazuya</given-names>
</name>
<xref ref-type="aff" rid="aff8">
<sup>8</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Tanaka</surname>
<given-names>Tsuyoshi</given-names>
</name>
<xref ref-type="aff" rid="aff9">
<sup>9</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Suzuki</surname>
<given-names>Masahiro</given-names>
</name>
<xref ref-type="aff" rid="aff10">
<sup>10</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Sawamura</surname>
<given-names>Morio</given-names>
</name>
<xref ref-type="aff" rid="aff11">
<sup>11</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Matsumoto</surname>
<given-names>Morio</given-names>
</name>
<xref ref-type="aff" rid="aff11">
<sup>11</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Nishimura</surname>
<given-names>Motonobu</given-names>
</name>
<xref ref-type="aff" rid="aff12">
<sup>12</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Kusakabe</surname>
<given-names>Toru</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/1605468"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Wada</surname>
<given-names>Hiromichi</given-names>
</name>
<xref ref-type="aff" rid="aff13">
<sup>13</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Hasegawa</surname>
<given-names>Koji</given-names>
</name>
<xref ref-type="aff" rid="aff13">
<sup>13</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/1055322"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Kotani</surname>
<given-names>Kazuhiko</given-names>
</name>
<xref ref-type="aff" rid="aff14">
<sup>14</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/548357"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Noda</surname>
<given-names>Mitsuhiko</given-names>
</name>
<xref ref-type="aff" rid="aff15">
<sup>15</sup>
</xref>
<xref ref-type="aff" rid="aff16">
<sup>16</sup>
</xref>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Satoh-Asahara</surname>
<given-names>Noriko</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff17">
<sup>17</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/1688048"/>
</contrib>
</contrib-group>
<aff id="aff1">
<sup>1</sup>
<institution>Department of Endocrinology, Metabolism, and Hypertension Research, Clinical Research Institute, National Hospital Organization Kyoto Medical Center</institution>, <addr-line>Kyoto</addr-line>, <country>Japan</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>Department of Physical Therapy, Health Science University</institution>, <addr-line>Yamanashi</addr-line>, <country>Japan</country>
</aff>
<aff id="aff3">
<sup>3</sup>
<institution>Department of Endocrinology and Diabetes, National Hospital Organization Nagoya Medical Center</institution>, <addr-line>Aichi</addr-line>, <country>Japan</country>
</aff>
<aff id="aff4">
<sup>4</sup>
<institution>Department of Diabetes and Endocrinology, National Hospital Organization National Mie Hospital</institution>, <addr-line>Mie</addr-line>, <country>Japan</country>
</aff>
<aff id="aff5">
<sup>5</sup>
<institution>Department of Metabolism and Endocrinology, Clinical Research Institute, National Hospital Organization Kyushu Medical Center</institution>, <addr-line>Fukuoka</addr-line>, <country>Japan</country>
</aff>
<aff id="aff6">
<sup>6</sup>
<institution>Department of Internal Medicine, Tokushima National Hospital</institution>, <addr-line>Tokushima</addr-line>, <country>Japan</country>
</aff>
<aff id="aff7">
<sup>7</sup>
<institution>Department of Internal Medicine, National Hospital Organization Kanazawa Medical Center</institution>, <addr-line>Ishikawa</addr-line>, <country>Japan</country>
</aff>
<aff id="aff8">
<sup>8</sup>
<institution>Department of Clinical Research, Hakodate National Hospital</institution>, <addr-line>Hokkaido</addr-line>, <country>Japan</country>
</aff>
<aff id="aff9">
<sup>9</sup>
<institution>Department of Endocrinology and Metabolism, National Hospital Organization Mie Chuo Medical Center</institution>, <addr-line>Mie</addr-line>, <country>Japan</country>
</aff>
<aff id="aff10">
<sup>10</sup>
<institution>Department of Clinical Research, National Hospital Organization Saitama Hospital</institution>, <addr-line>Saitama</addr-line>, <country>Japan</country>
</aff>
<aff id="aff11">
<sup>11</sup>
<institution>Department of Hematology, National Hospital Organization Shibukawa Medical Center</institution>, <addr-line>Gunma</addr-line>, <country>Japan</country>
</aff>
<aff id="aff12">
<sup>12</sup>
<institution>Department of Diabetes and Endocrinology, National Hospital Organization Chibahigashi National Hospital</institution>, <addr-line>Chiba</addr-line>, <country>Japan</country>
</aff>
<aff id="aff13">
<sup>13</sup>
<institution>Division of Translational Research, Clinical Research Institute, National Hospital Organization Kyoto Medical Center</institution>, <addr-line>Kyoto</addr-line>, <country>Japan</country>
</aff>
<aff id="aff14">
<sup>14</sup>
<institution>Center for Community Medicine, Jichi Medical University</institution>, <addr-line>Tochigi</addr-line>, <country>Japan</country>
</aff>
<aff id="aff15">
<sup>15</sup>
<institution>Department of Diabetes, Metabolism and Endocrinology, Ichikawa Hospital, International University of Health and Welfare</institution>, <addr-line>Chiba</addr-line>, <country>Japan</country>
</aff>
<aff id="aff16">
<sup>16</sup>
<institution>Department of Endocrinology and Diabetes, Saitama Medical University</institution>, <addr-line>Saitama</addr-line>, <country>Japan</country>
</aff>
<aff id="aff17">
<sup>17</sup>
<institution>Department of Metabolic Syndrome and Nutritional Science, Research Institute of Environmental Medicine, Nagoya University</institution>, <addr-line>Aichi</addr-line>, <country>Japan</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: Subbiah Pugazhenthi, VA Eastern Colorado Health Care System, United States</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: Alpna Tyagi, University of Colorado Anschutz Medical Campus, United States; Athena Ching-Jung Wang, University of Colorado Anschutz Medical Campus, United States</p>
</fn>
<fn fn-type="corresp" id="fn001">    <p>*Correspondence: Noriko Satoh-Asahara, <email xlink:href="mailto:nsatoh@kuhp.kyoto-u.ac.jp">nsatoh@kuhp.kyoto-u.ac.jp</email>; Masashi Tanaka, <email xlink:href="mailto:masashi.7.tanaka@gmail.com">masashi.7.tanaka@gmail.com</email>
</p>
</fn>
<fn fn-type="equal" id="fn003">
<p>&#x2020;These authors have contributed equally to this work and share first authorship</p>
</fn>
<fn fn-type="other" id="fn002">
<p>This article was submitted to Endocrinology of Aging, a section of the journal Frontiers in Endocrinology</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>03</day>
<month>05</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="collection">
<year>2022</year>
</pub-date>
<volume>13</volume>
<elocation-id>880148</elocation-id>
<history>
<date date-type="received">
<day>21</day>
<month>02</month>
<year>2022</year>
</date>
<date date-type="accepted">
<day>30</day>
<month>03</month>
<year>2022</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2022 Tanaka, Yamakage, Muranaka, Yamada, Araki, Ogo, Matoba, Watanabe, Saito, Kurita, Yonezawa, Tanaka, Suzuki, Sawamura, Matsumoto, Nishimura, Kusakabe, Wada, Hasegawa, Kotani, Noda and Satoh-Asahara</copyright-statement>
<copyright-year>2022</copyright-year>
<copyright-holder>Tanaka, Yamakage, Muranaka, Yamada, Araki, Ogo, Matoba, Watanabe, Saito, Kurita, Yonezawa, Tanaka, Suzuki, Sawamura, Matsumoto, Nishimura, Kusakabe, Wada, Hasegawa, Kotani, Noda and Satoh-Asahara</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<sec>
<title>Objective</title>
<p>Type 2 diabetes is a risk factor for dementia. We investigated whether serum levels of soluble triggering receptor expressed on myeloid cell 2 (sTREM2), a soluble form of the cell surface receptor TREM2, were predictive of cognitive impairment in type 2 diabetes without obesity.</p>
</sec>
<sec>
<title>Methods</title>
<p>A total of 166 Japanese patients with type 2 diabetes without obesity were followed-up for 2 years. We measured clinical parameters, assessed cognitive function using the mini-mental state examination (MMSE), quantified and divided serum sTREM2 levels into quartiles, and examined the longitudinal associations.</p>
</sec>
<sec>
<title>Results</title>
<p>During the follow-up, HbA<sub>1c</sub> levels were elevated in 98 patients and decreased in 68 patients. In the HbA<sub>1c</sub>-elevated group, higher sTREM2 levels at baseline showed a significant association with a greater tendency for reduction in MMSE scores (<italic>P</italic> for trend = 0.015), whereas they were not significantly associated with other examined parameters. In the HbA<sub>1c</sub>-decreased group, there was no significant association between sTREM2 levels at baseline and changes in MMSE scores, but higher sTREM2 levels at baseline were significantly associated with a greater tendency for reduction in waist circumference (<italic>P</italic> for trend = 0.027), homeostasis model assessment of insulin resistance (<italic>P</italic> for trend = 0.039), and sTREM2 levels (<italic>P</italic> for trend = 0.023).</p>
</sec>
<sec>
<title>Conclusions</title>
<p>Glycemic control is suggested to be important in preventing cognitive impairment in patients with type 2 diabetes without obesity. Higher serum sTREM2 levels would be a predictive marker for cognitive impairment in inadequately controlled type 2 diabetes without obesity.</p>
</sec>
</abstract>
<kwd-group>
<kwd>glycemic control</kwd>
<kwd>longitudinal cohort study</kwd>
<kwd>serum soluble TREM2</kwd>
<kwd>cognitive impairment (CI)</kwd>
<kwd>type 2 diabetes</kwd>
</kwd-group>    <contract-num rid="cn001">JP19K07927, JP19K07905, JP18H02737, 21H02835, JP18K19769</contract-num>    <contract-num rid="cn003">2019T004</contract-num>    <contract-sponsor id="cn001">Japan Society for the Promotion of Science<named-content content-type="fundref-id">10.13039/501100001691</named-content>
</contract-sponsor>    <contract-sponsor id="cn002">Takeda Science Foundation<named-content content-type="fundref-id">10.13039/100007449</named-content>
</contract-sponsor>    <contract-sponsor id="cn003">Smoking Research Foundation<named-content content-type="fundref-id">10.13039/501100004330</named-content>
</contract-sponsor>
<counts>
<fig-count count="3"/>
<table-count count="3"/>
<equation-count count="0"/>
<ref-count count="36"/>
<page-count count="10"/>
<word-count count="5881"/>
</counts>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<title>Introduction</title>
<p>Type 2 diabetes is an epidemiological risk factor for dementia (<xref ref-type="bibr" rid="B1">1</xref>&#x2013;<xref ref-type="bibr" rid="B3">3</xref>). Furthermore, the incidence of dementia (<xref ref-type="bibr" rid="B4">4</xref>, <xref ref-type="bibr" rid="B5">5</xref>) and the prevalence of diabetes in the global aging populations are expanding worldwide (<xref ref-type="bibr" rid="B6">6</xref>). Therefore, there is an urgent need to improve the pathological relationship between type 2 diabetes and dementia, as well as to develop predictive markers and effective treatments for dementia in patients with type 2 diabetes.</p>
<p>Triggering receptor expressed on myeloid cells 2 (TREM2) is a cell surface receptor mainly expressed on myeloid cells such as monocytes, macrophages, and microglia (<xref ref-type="bibr" rid="B7">7</xref>, <xref ref-type="bibr" rid="B8">8</xref>). TREM2 binds to various ligands (e.g., amyloid-&#x3b2; and apolipoprotein E) and activates the downstream signaling that modulates cellular functions, including phagocytosis and inflammation (<xref ref-type="bibr" rid="B7">7</xref>, <xref ref-type="bibr" rid="B9">9</xref>). Although TREM2 has been closely implicated in the pathogenesis of neurodegenerative diseases, it has not been fully determined whether TREM2 exhibits a protective or detrimental role in the development and progression of the diseases (<xref ref-type="bibr" rid="B7">7</xref>&#x2013;<xref ref-type="bibr" rid="B9">9</xref>).</p>
<p>A remarkable characteristic of TREM2 is its ability to release its ectodomain as a soluble form (sTREM2) into the extracellular space upon proteolytic cleavage (<xref ref-type="bibr" rid="B7">7</xref>&#x2013;<xref ref-type="bibr" rid="B9">9</xref>). Elevation of sTREM2 in cerebrospinal fluid (CSF) has been suggested to reflect microglial activation (<xref ref-type="bibr" rid="B10">10</xref>&#x2013;<xref ref-type="bibr" rid="B12">12</xref>) and associated with faster cognitive decline in individuals at the preclinical stage of Alzheimer&#x2019;s disease (AD) (<xref ref-type="bibr" rid="B13">13</xref>). In addition, sTREM2 levels in serum were also negatively associated with cognitive function in patients with AD (<xref ref-type="bibr" rid="B14">14</xref>). Furthermore, our research group recently demonstrated longitudinally that higher levels of serum sTREM2 at baseline were associated with a higher risk of dementia development in a general elderly population in the Hisayama study (<xref ref-type="bibr" rid="B15">15</xref>). Therefore, it is suggested that serum sTREM2 as well as CSF sTREM2 would be a predictive marker for dementia.</p>
<p>Although type 2 diabetes is a risk factor for dementia, only a limited number of studies have ever addressed the pathophysiological significance of TREM2 in diabetes in both animal models and humans. In adipose tissue in mice, TREM2 was expressed on mature adipocyte and promoted adipogenesis which caused high-fat diet-induced obesity and insulin resistance (<xref ref-type="bibr" rid="B16">16</xref>), whereas another study reported a protective effect of TREM2 on insulin resistance (<xref ref-type="bibr" rid="B17">17</xref>). Thus, the roles of TREM2 in glucose metabolism remain controversial. Conversely, type 2 diabetes-related metabolic dysfunction altered microglial TREM2 signaling and resulted in microglial dysfunction, which in turn led to cognitive impairment (<xref ref-type="bibr" rid="B18">18</xref>), thereby suggesting pathological implications of TREM2 in the development of diabetes-related cognitive impairment.</p>
<p>In humans, TREM2 expression has also been observed in adipose tissue (<xref ref-type="bibr" rid="B19">19</xref>), which would suggest the potential roles of TREM2 in glucose metabolism. We recently demonstrated in the Hisayama cross-sectional study that the elevation of serum sTREM2 levels was associated with an increase in homeostasis model assessment of insulin resistance (HOMA-R) in the general population (<xref ref-type="bibr" rid="B20">20</xref>). Furthermore, in patients with type 2 diabetes without obesity, we found that the elevation of serum sTREM2 levels was cross-sectionally associated with cognitive impairment risk in a National Hospital Organization cohort to study obesity and diabetes (<xref ref-type="bibr" rid="B21">21</xref>). Since insulin resistance is implicated in cognitive impairment (<xref ref-type="bibr" rid="B22">22</xref>&#x2013;<xref ref-type="bibr" rid="B24">24</xref>), these findings suggest that sTREM2 is a pathological mediator between exacerbation of glucose metabolism and cognitive impairment. Therefore, serum sTREM2 levels may be a novel marker for predicting future cognitive impairment in diabetic conditions.</p>
<p>Based on the evidence that type 2 diabetes is a risk factor for dementia (<xref ref-type="bibr" rid="B1">1</xref>&#x2013;<xref ref-type="bibr" rid="B3">3</xref>), it is possible that the progression of cognitive impairment differs between patients with adequately and inadequately controlled type 2 diabetes. In particular in patients with type 2 diabetes without obesity, our cross-sectional study previously showed a significant association between the elevation of serum sTREM2 levels and a higher risk of cognitive impairment (<xref ref-type="bibr" rid="B21">21</xref>). To further address this issue, in the present study, we longitudinally investigated the association of serum sTREM2 with clinical parameters including cognitive function in patients with type 2 diabetes without obesity, in whom levels of hemoglobin A<sub>1c</sub> (HbA<sub>1c</sub>) were elevated or decreased during the 2-year follow-up period, using a database of a cohort comprising patients with obesity and/or diabetes.</p>
</sec>
<sec id="s2">
<title>Methods</title>
<sec id="s2_1">
<title>Study Population and Study Design</title>
<p>This study was conducted in an ongoing longitudinal multicenter prospective observational cohort study (Japan Obesity &amp; Metabolic Syndrome Study [JOMS]/Japan Diabetes and Obesity Study2 [J-DOS2]), consisting of 11 National Hospital Organization hospitals (Kyoto, Chiba, Gunma, Aichi, Mie, Fukuoka, Ishikawa, Tokushima, Hokkaido, and Saitama), under the framework of Diabetes and Obesity Registry Kyoto in Japan (DOR-KyotoJ). A total of 635 Japanese patients with type 2 diabetes aged 20&#x2013;79 years were enrolled from February 2015 to January 2017. Of these, 166 subjects without obesity underwent measurement of serum sTREM2 levels and were included in this study (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>). Type 2 diabetes was diagnosed based on the guidelines of the Japan Diabetes Society, and obesity was defined as a BMI of &#x2265;25 kg/m<sup>2</sup>, according to the Japan Society for the Study of Obesity guidelines. All the patients received diet and exercise therapies for type 2 diabetes. Candidates were not predetermined by cognition and mentation. Subjects were excluded at baseline if they had a previous history of cardiovascular diseases, other vascular diseases, severe liver dysfunction, severe renal disease (serum creatinine &#x2265; 265.2 &#x3bc;mol/L), and secondary obesity due to endocrine disorders.</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>Flow chart of the study. J-DOS2, Japan Diabetes and Obesity Study2; T2DM, type 2 diabetes mellitus; MMSE, mini-mental state examination; HbA<sub>1c</sub>, hemoglobin A<sub>1c</sub>.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fendo-13-880148-g001.tif"/>
</fig>
<p>This study was designed to investigate the relationship between serum sTREM2 levels and cognitive function, a primary outcome assessed by the mini-mental state examination (MMSE) longitudinally in patients with type 2 diabetes without obesity who were followed-up for 2 years. Data comprising both males and females were analyzed. Approval for the study was obtained from the Central Ethics Committee for Clinical Research at the National Hospital Organization headquarters (approval number 14-034) (<xref ref-type="bibr" rid="B21">21</xref>). The study was conducted in accordance with the Declaration of Helsinki and Ethical Guidelines for Medical and Health Research Involving Human Subjects. All participants provided written informed consent. This study is registered in the University Hospital Medical Information Network Clinical Trial Registry (UMIN-CTR) System (ID: UMIN000017929) (<xref ref-type="bibr" rid="B21">21</xref>).</p>
</sec>
<sec id="s2_2">
<title>Assessment of Cognitive Function</title>
<p>We assessed cognitive function using MMSE-Japanese version (Nihon Bunka Kagakusha Co. Ltd., Tokyo [provided by Psychological Assessment Resources, Inc., FL, USA]), which consists of questions related to cognition (score range, 0&#x2013;30; higher scores, better function) as described previously (<xref ref-type="bibr" rid="B21">21</xref>, <xref ref-type="bibr" rid="B25">25</xref>, <xref ref-type="bibr" rid="B26">26</xref>). MMSE scores of &#x2264;26 were a cognitively impaired group (mild cognitive impairment and dementia) (<xref ref-type="bibr" rid="B21">21</xref>, <xref ref-type="bibr" rid="B27">27</xref>), and those of &#x2264;23 corresponded to dementia, according to the guidelines of relevant societies (the Japanese Society of Neurology, the Japanese Society of Psychiatry and Neurology, the Japan Society for Dementia Research, the Japanese Psychogeriatric Society, the Japan Geriatrics Society, and the Japanese Society of Neurological Therapeutics) (<xref ref-type="bibr" rid="B21">21</xref>).</p>
</sec>
<sec id="s2_3">
<title>Data Collection and Measurements</title>
<p>We measured anthropometric and metabolic parameters in all patients at baseline and 1- and 2-year follow-up using standard procedures (<xref ref-type="bibr" rid="B21">21</xref>). These parameters included body weight, BMI, waist circumference (WC), systolic and diastolic blood pressures, fasting plasma glucose (FPG), HbA<sub>1c</sub>, serum immunoreactive insulin (IRI), HOMA-R, triglycerides, total cholesterol, high-density lipoprotein cholesterol, low-density lipoprotein cholesterol, leptin, adiponectin, and high-sensitivity C-reactive protein (hsCRP) levels.</p>
<p>Serum sTREM2 levels were quantified at Health Science West Japan (Kyoto, Japan) using a RayBio Human TREM-2 ELISA Kit (RayBiotech, Norcross, GA, USA), according to the manufacturer&#x2019;s instructions as described previously (<xref ref-type="bibr" rid="B15">15</xref>, <xref ref-type="bibr" rid="B20">20</xref>, <xref ref-type="bibr" rid="B21">21</xref>). The patients were divided into four categories according to the serum levels of sTREM2.</p>
</sec>
<sec id="s2_4">
<title>Statistical Analysis</title>
<p>The sample size for this study was all cases of diabetes without obesity from the database of the underlying J-DOS2 study.</p>
<p>The results were described as mean &#xb1; standard deviation, median [interquartile range], or the number and percentage of patients. The normality of continuous variables was checked by histograms. When the distribution was normal, the parametric method was used. However, a nonparametric method was used if the distribution was not normal. To measure the amount of change over the 2 years, we used parametric methods and determined all data to be normative.</p>
<p>We defined groups as &#x201c;elevated&#x201d; groups if the 2-year HbA<sub>1c</sub> change was &gt;0 or &#x201c;decreased&#x201d; groups if the 2-year HbA<sub>1c</sub> change was &#x2264;0 (decreased). In the comparison between baseline parameters in the previous two groups, we used Fisher&#x2019;s exact test, unpaired t-test, or Mann&#x2013;Whitney U test. Analysis of covariance with age and gender as covariates was used for intergroup comparison of the change in clinical parameters over 2 years by the increased and decreased groups of the change in HbA<sub>1c</sub> or by quartiles of baseline sTREM2 values. A linear contrast test was used as a trend test. A two-sided <italic>P</italic>-value &lt;0.05 was considered to show statistical significance. The statistical software was SPSS version 24.0 for Windows (IBM Japan Ltd., Tokyo, Japan).</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<title>Results</title>
<sec id="s3_1">
<title>Baseline Characteristics</title>
<p>This study included 166 patients with type 2 diabetes whose HbA<sub>1c</sub> levels were elevated (<italic>n</italic> = 98) or decreased (<italic>n</italic> = 68) after a 2-year follow-up, of whom 38 patients (20 [20.4%] with elevated and 18 patients [26.5%] with decreased HbA<sub>1c</sub> levels) exhibited MMSE scores of &#x2264;26. Their clinical and baseline characteristics are shown in <xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>. We found no significant differences in anthropometric parameters and lipid metabolism-related parameters, with the exception of triglyceride levels (lower in the HbA<sub>1c</sub>-elevated group than in the HbA<sub>1c</sub>-decreased group, <italic>P</italic> = 0.031) between the HbA<sub>1c</sub>-elevated and -decreased groups. Serum sTREM2 levels and MMSE scores did not differ significantly between the two patient groups, which was the same for glucose metabolism-related profiles except for HbA<sub>1c</sub> levels (lower in the HbA<sub>1c</sub>-elevated group compared with those in the HbA<sub>1c</sub>-decreased group, <italic>P</italic> = 0.003). There was no significant difference in medications for type 2 diabetes (total: 84.9%) between the HbA<sub>1c</sub>-decreased (83.8%) and -elevated (85.7%) groups (<italic>P</italic> = 0.826).</p>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>Baseline characteristics of patients with decreased- or elevated-HbA<sub>1c</sub> after 2-year follow-up.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="left"/>
<th valign="top" align="center">Overall</th>
<th valign="top" align="center">HbA<sub>1c</sub>-decreased group</th>
<th valign="top" align="center">HbA<sub>1c</sub>-elevated group</th>
<th valign="top" align="center">
<italic>P</italic>-value</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">N</td>
<td valign="top" align="center">166</td>
<td valign="top" align="center">68</td>
<td valign="top" align="center">98</td>
<td valign="top" align="center"/>
</tr>
<tr>
<td valign="top" align="left">Gender (M/F)</td>
<td valign="top" align="center">103/63</td>
<td valign="top" align="center">42/26</td>
<td valign="top" align="center">61/37</td>
<td valign="top" align="center">0.999</td>
</tr>
<tr>
<td valign="top" align="left">Age (year)</td>
<td valign="top" align="center">70.2 &#xb1; 7.6</td>
<td valign="top" align="center">69.9 &#xb1; 6.7</td>
<td valign="top" align="center">70.3 &#xb1; 8.2</td>
<td valign="top" align="center">0.733</td>
</tr>
<tr>
<td valign="top" colspan="5" align="left">Age (n, %)</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;40&#x2013;49</td>
<td valign="top" align="center">2, 1.2</td>
<td valign="top" align="center">0, 0.0</td>
<td valign="top" align="center">2, 2.0</td>
<td valign="top" align="center"/>
</tr>
<tr>
<td valign="top" align="left">&#x2003;50&#x2013;59</td>
<td valign="top" align="center">12, 7.2</td>
<td valign="top" align="center">4, 5.9</td>
<td valign="top" align="center">8, 8.2</td>
<td valign="top" align="center"/>
</tr>
<tr>
<td valign="top" align="left">&#x2003;60&#x2013;69</td>
<td valign="top" align="center">55, 33.1</td>
<td valign="top" align="center">27, 39.7</td>
<td valign="top" align="center">28, 28.6</td>
<td valign="top" align="center"/>
</tr>
<tr>
<td valign="top" align="left">&#x2003;70&#x2013;79</td>
<td valign="top" align="center">97, 58.4</td>
<td valign="top" align="center">37, 54.4</td>
<td valign="top" align="center">60, 61.2</td>
<td valign="top" align="center"/>
</tr>
<tr>
<td valign="top" align="left">BMI (kg/m<sup>2</sup>)</td>
<td valign="top" align="center">22.1 &#xb1; 1.9</td>
<td valign="top" align="center">22.3 &#xb1; 1.9</td>
<td valign="top" align="center">22.0 &#xb1; 2.0</td>
<td valign="top" align="center">0.480</td>
</tr>
<tr>
<td valign="top" align="left">WC (cm)</td>
<td valign="top" align="center">82.7 &#xb1; 7.7</td>
<td valign="top" align="center">82.2 &#xb1; 7.1</td>
<td valign="top" align="center">83.2 &#xb1; 8.1</td>
<td valign="top" align="center">0.428</td>
</tr>
<tr>
<td valign="top" align="left">SBP (mmHg)</td>
<td valign="top" align="center">133 &#xb1; 16</td>
<td valign="top" align="center">131 &#xb1; 14</td>
<td valign="top" align="center">134 &#xb1; 18</td>
<td valign="top" align="center">0.221</td>
</tr>
<tr>
<td valign="top" align="left">DBP (mmHg)</td>
<td valign="top" align="center">75 &#xb1; 12</td>
<td valign="top" align="center">74 &#xb1; 12</td>
<td valign="top" align="center">75 &#xb1; 12</td>
<td valign="top" align="center">0.379</td>
</tr>
<tr>
<td valign="top" align="left">FPG (mmol/L)</td>
<td valign="top" align="center">8.3 &#xb1; 2.7</td>
<td valign="top" align="center">8.6 &#xb1; 3.4</td>
<td valign="top" align="center">8.1 &#xb1; 2.0</td>
<td valign="top" align="center">0.182</td>
</tr>
<tr>
<td valign="top" align="left">HbA<sub>1c</sub> (%)</td>
<td valign="top" align="center">7.2 &#xb1; 1.2</td>
<td valign="top" align="center">7.5 &#xb1; 1.5</td>
<td valign="top" align="center">6.9 &#xb1; 0.9</td>
<td valign="top" align="center">0.003</td>
</tr>
<tr>
<td valign="top" align="left">HbA<sub>1c</sub> (mmol/mol)</td>
<td valign="top" align="center">55 &#xb1; 13</td>
<td valign="top" align="center">58 &#xb1; 16</td>
<td valign="top" align="center">56 &#xb1; 10</td>
<td valign="top" align="center">&#x2013;</td>
</tr>
<tr>
<td valign="top" align="left">IRI (pmol/L)</td>
<td valign="top" align="center">52.9 [30.8, 79.8]</td>
<td valign="top" align="center">49.0 [30.1, 84.0]</td>
<td valign="top" align="center">56.0 [30.8, 77.0]</td>
<td valign="top" align="center">0.749</td>
</tr>
<tr>
<td valign="top" align="left">HOMA-R</td>
<td valign="top" align="center">2.6 [1.5, 4.5]</td>
<td valign="top" align="center">2.6 [1.4, 4.9]</td>
<td valign="top" align="center">2.6 [1.6, 4.3]</td>
<td valign="top" align="center">0.914</td>
</tr>
<tr>
<td valign="top" align="left">Triglycerides (mmol/L)</td>
<td valign="top" align="center">1.23 [0.86, 1.63]</td>
<td valign="top" align="center">1.34 [0.93, 1.85]</td>
<td valign="top" align="center">1.13 [0.80, 1.47]</td>
<td valign="top" align="center">0.031</td>
</tr>
<tr>
<td valign="top" align="left">HDL-C (mmol/L)</td>
<td valign="top" align="center">1.5 &#xb1; 0.4</td>
<td valign="top" align="center">1.4 &#xb1; 0.4</td>
<td valign="top" align="center">1.5 &#xb1; 0.4</td>
<td valign="top" align="center">0.342</td>
</tr>
<tr>
<td valign="top" align="left">LDL-C (mmol/L)</td>
<td valign="top" align="center">2.7 [2.3, 3.3]</td>
<td valign="top" align="center">2.7 [2.3, 3.3]</td>
<td valign="top" align="center">2.7 [2.3, 3.2]</td>
<td valign="top" align="center">0.499</td>
</tr>
<tr>
<td valign="top" align="left">hsCRP (mg/mL)</td>
<td valign="top" align="center">0.5 [0.3, 1.0]</td>
<td valign="top" align="center">0.5 [0.3, 1.1]</td>
<td valign="top" align="center">0.5 [0.3, 1.0]</td>
<td valign="top" align="center">0.603</td>
</tr>
<tr>
<td valign="top" align="left">sTREM2 (pg/mL)</td>
<td valign="top" align="center">230.8<break/>[135.4, 425.0]</td>
<td valign="top" align="center">218.4<break/>[121.1, 407.8]</td>
<td valign="top" align="center">244.8<break/>[141.6, 441.4]</td>
<td valign="top" align="center">0.485</td>
</tr>
<tr>
<td valign="top" align="left">MMSE</td>
<td valign="top" align="center">29.0 [27.0, 30.0]</td>
<td valign="top" align="center">29.0 [26.0, 30.0]</td>
<td valign="top" align="center">29.0 [27.0, 30.0]</td>
<td valign="top" align="center">0.720</td>
</tr>
<tr>
<td valign="top" colspan="5" align="left">Treatment (n/%)</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;Diabetes</td>
<td valign="top" align="center">141/84.9</td>
<td valign="top" align="center">57/83.8</td>
<td valign="top" align="center">84/85.7</td>
<td valign="top" align="center">0.826</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;Hypertension</td>
<td valign="top" align="center">87/52.4</td>
<td valign="top" align="center">37/54.4</td>
<td valign="top" align="center">50/51.0</td>
<td valign="top" align="center">0.752</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;Dyslipidemia</td>
<td valign="top" align="center">96/57.8</td>
<td valign="top" align="center">45/66.2</td>
<td valign="top" align="center">51/52.0</td>
<td valign="top" align="center">0.080</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>Data are expressed as mean &#xb1; standard deviation, median [interquartile range], or the number and percentage of patients. HbA<sub>1c</sub>, hemoglobin A<sub>1c</sub>; WC, waist circumference; SBP, systolic blood pressure; DBP, diastolic blood pressure; FPG, fasting plasma glucose; IRI, immunoreactive insulin; HOMA-R, homeostasis model assessment ratio; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol; hsCRP, high-sensitive C-reactive protein; sTREM2, a soluble form of triggering receptor expressed on myeloid cells 2; MMSE, mini-mental state examination. A group with a 2-year HbA<sub>1c</sub> change greater than 0 (elevated group) and with a 2-year HbA<sub>1c</sub> change less than 0 (decreased) were established. P-value from Fisher&#x2019;s exact test, unpaired t-test, or Mann&#x2013;Whitney U test (Decreased vs. Elevated groups).</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s3_2">
<title>Comparison of Changes in Parameters From Baseline to the 1-Year and 2-Year Follow-up Between HbA<sub>1c</sub>-Elevated and -Decreased Groups</title>
<p>Type 2 diabetes plays a pathological role in cognitive impairment (<xref ref-type="bibr" rid="B22">22</xref>&#x2013;<xref ref-type="bibr" rid="B24">24</xref>). Therefore, we examined whether differences exist between the HbA<sub>1c</sub>-elevated and -decreased groups, regarding changes in parameters from baseline until 1-year and 2-year follow-up. We focused on the glucose metabolism-related profiles, levels of inflammation, serum sTREM2 levels, and MMSE scores (<xref ref-type="supplementary-material" rid="ST1">
<bold>Supplementary Table S1</bold>
</xref>). There was a significant difference in changes in the levels of FPG (<italic>P</italic> = 0.009) and HOMA-R (<italic>P</italic> = 0.013) between the two groups after 2 years of follow-up after adjusting for age and gender, which indicates the role of glycemic control in the HbA<sub>1c</sub>-decreased group compared with the HbA<sub>1c</sub>-elevated group. Conversely, changes in the levels of IRI (<italic>P</italic> = 0.467), hsCRP (<italic>P</italic> = 0.897), and sTREM2 (<italic>P</italic> = 0.975) showed no significant difference between the two patient groups. There was also no significant difference between the groups in the changes in MMSE scores (<italic>P</italic> = 0.099) at 2-year follow-up, although the decrease in MMSE scores had a tendency to be suppressed in the HbA<sub>1c</sub>-decreased group compared with the HbA<sub>1c</sub>-elevated group after adjusting for age and gender.</p>
</sec>
<sec id="s3_3">
<title>Relationships Between sTREM2 Levels at Baseline and Changes in Parameters at 1 and 2 Years of Follow-up in HbA<sub>1c</sub>-Elevated and -Decreased Groups</title>
<p>We next investigated whether serum sTREM2 levels at baseline were associated with changes in parameters of interest from baseline to the 1-year and 2-year follow-up.</p>
<p>In the HbA<sub>1c</sub>-elevated group (<xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref>), the levels of serum sTREM2 at baseline were divided into four categories (the median value [interquartile range] in the entire group = 244.8 [141.6-441.4] pg/mL; Q1, 10.7&#x2013;141.5 pg/mL; Q2, 141.6&#x2013;244.7 pg/mL; Q3, 244.8&#x2013;441.3 pg/mL; Q4, 441.4&#x2013;1728.4 pg/mL). However, there were no significant association with changes in BMI, WC, FPG, HbA<sub>1c</sub>, IRI, HOMA-R, hsCRP, and sTREM2 levels after 2 years of follow-up. Conversely, higher sTREM2 levels at baseline were significantly associated with a greater tendency for reduction in MMSE scores at the 2-year follow-up after adjusting for age and gender (<italic>P</italic> for trend = 0.015) (<xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref> and <xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>).</p>
<table-wrap id="T2" position="float">
<label>Table&#xa0;2</label>
<caption>
<p>Relationships between sTREM2 levels at baseline and changes in parameters at 1 and 2 years of follow-up in HbA<sub>1c</sub>-elevated group.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="left"/>
<th valign="top" colspan="4" align="center">Baseline sTREM2 (pg/mL)</th>
<th valign="top" rowspan="2" align="center">
<italic>P</italic> for trend</th>
</tr>
<tr>
<th valign="top" align="left"/>
<th valign="top" align="center">Q1(10.7&#x2013;141.5)</th>
<th valign="top" align="center">Q2(141.6&#x2013;244.7)</th>
<th valign="top" align="center">Q3(244.8&#x2013;441.3)</th>
<th valign="top" align="center">Q4(441.4&#x2013;1728.4)</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" colspan="6" align="left">Changes from baseline to 1-year</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; BMI</td>
<td valign="top" align="center">0.2 &#xb1; 1.0</td>
<td valign="top" align="center">0.1 &#xb1; 0.6</td>
<td valign="top" align="center">&#x2212;0.1 &#xb1; 1.0</td>
<td valign="top" align="center">&#x2212;0.2 &#xb1; 2.1</td>
<td valign="top" align="center">0.323</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; WC (cm)</td>
<td valign="top" align="center">0.2 &#xb1; 3.5</td>
<td valign="top" align="center">&#x2212;0.3 &#xb1; 3.9</td>
<td valign="top" align="center">&#x2212;0.3 &#xb1; 4.4</td>
<td valign="top" align="center">0.3 &#xb1; 3.2</td>
<td valign="top" align="center">0.952</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; FPG (mmol/L)</td>
<td valign="top" align="center">&#x2212;0.3 &#xb1; 2.7</td>
<td valign="top" align="center">0.7 &#xb1; 2.0</td>
<td valign="top" align="center">2.0 &#xb1; 2.5</td>
<td valign="top" align="center">1.3 &#xb1; 3.3</td>
<td valign="top" align="center">0.024</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; HbA<sub>1c</sub> (%)</td>
<td valign="top" align="center">0.1 &#xb1; 0.5</td>
<td valign="top" align="center">0.4 &#xb1; 0.6</td>
<td valign="top" align="center">0.5 &#xb1; 0.5</td>
<td valign="top" align="center">0.3 &#xb1; 0.7</td>
<td valign="top" align="center">0.179</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; IRI (pmol/L)</td>
<td valign="top" align="center">6 &#xb1; 113</td>
<td valign="top" align="center">32 &#xb1; 77</td>
<td valign="top" align="center">32 &#xb1; 99</td>
<td valign="top" align="center">1.4 &#xb1; 19</td>
<td valign="top" align="center">0.896</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; HOMA-R</td>
<td valign="top" align="center">0.4 &#xb1; 5.4</td>
<td valign="top" align="center">3.0 &#xb1; 6.9</td>
<td valign="top" align="center">3.2 &#xb1; 7.7</td>
<td valign="top" align="center">0.3 &#xb1; 0.9</td>
<td valign="top" align="center">0.956</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; hsCRP (mg/mL)</td>
<td valign="top" align="center">&#x2212;1.3 &#xb1; 4.0</td>
<td valign="top" align="center">0.0 &#xb1; 0.5</td>
<td valign="top" align="center">0.9 &#xb1; 4.9</td>
<td valign="top" align="center">0.3 &#xb1; 3.3</td>
<td valign="top" align="center">0.057</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; sTREM2 (pg/mL)</td>
<td valign="top" align="center">158.4 &#xb1; 162.1</td>
<td valign="top" align="center">118.6 &#xb1; 148.8</td>
<td valign="top" align="center">158.4 &#xb1; 379.0</td>
<td valign="top" align="center">56.5 &#xb1; 448.4</td>
<td valign="top" align="center">0.461</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; MMSE</td>
<td valign="top" align="center">0.3 &#xb1; 2.8</td>
<td valign="top" align="center">&#x2212;0.1 &#xb1; 1.5</td>
<td valign="top" align="center">&#x2212;0.3 &#xb1; 1.6</td>
<td valign="top" align="center">&#x2212;0.5 &#xb1; 2.2</td>
<td valign="top" align="center">0.285</td>
</tr>
<tr>
<td valign="top" colspan="6" align="left">Changes from baseline to 2-year</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; BMI</td>
<td valign="top" align="center">0.5 &#xb1; 0.9</td>
<td valign="top" align="center">0.0 &#xb1; 0.8</td>
<td valign="top" align="center">0.0 &#xb1; 1.1</td>
<td valign="top" align="center">0.2 &#xb1; 1.6</td>
<td valign="top" align="center">0.591</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; WC (cm)</td>
<td valign="top" align="center">1.9 &#xb1; 3.4</td>
<td valign="top" align="center">&#x2212;0.3 &#xb1; 6.2</td>
<td valign="top" align="center">1.0 &#xb1; 5.6</td>
<td valign="top" align="center">&#x2212;1.2 &#xb1; 4.4</td>
<td valign="top" align="center">0.291</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; FPG (mmol/L)</td>
<td valign="top" align="center">0.1 &#xb1; 2.6</td>
<td valign="top" align="center">1.3 &#xb1; 2.5</td>
<td valign="top" align="center">0.6 &#xb1; 1.5</td>
<td valign="top" align="center">1.0 &#xb1; 3.3</td>
<td valign="top" align="center">0.449</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; HbA<sub>1c</sub> (%)</td>
<td valign="top" align="center">0.6 &#xb1; 0.6</td>
<td valign="top" align="center">0.9 &#xb1; 1.0</td>
<td valign="top" align="center">0.6 &#xb1; 0.3</td>
<td valign="top" align="center">0.8 &#xb1; 0.8</td>
<td valign="top" align="center">0.194</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; IRI (pmol/L)</td>
<td valign="top" align="center">28 &#xb1; 143</td>
<td valign="top" align="center">&#x2212;12 &#xb1; 67</td>
<td valign="top" align="center">39 &#xb1; 113</td>
<td valign="top" align="center">12 &#xb1; 38</td>
<td valign="top" align="center">0.892</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; HOMA-R</td>
<td valign="top" align="center">2.0 &#xb1; 7.9</td>
<td valign="top" align="center">&#x2212;0.3 &#xb1; 3.3</td>
<td valign="top" align="center">2.9 &#xb1; 7.0</td>
<td valign="top" align="center">1.4 &#xb1; 2.6</td>
<td valign="top" align="center">0.737</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; hsCRP (mg/mL)</td>
<td valign="top" align="center">&#x2212;0.9 &#xb1; 3.7</td>
<td valign="top" align="center">0.0 &#xb1; 0.9</td>
<td valign="top" align="center">1.1 &#xb1; 4.0</td>
<td valign="top" align="center">&#x2212;0.2 &#xb1; 6.8</td>
<td valign="top" align="center">0.132</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; sTREM2 (pg/mL)</td>
<td valign="top" align="center">238.4 &#xb1; 222.4</td>
<td valign="top" align="center">260.8 &#xb1; 307.1</td>
<td valign="top" align="center">253.0 &#xb1; 287.6</td>
<td valign="top" align="center">182.7 &#xb1; 568.9</td>
<td valign="top" align="center">0.705</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; MMSE</td>
<td valign="top" align="center">0.9 &#xb1; 2.5</td>
<td valign="top" align="center">0.0 &#xb1; 1.5</td>
<td valign="top" align="center">0.0 &#xb1; 2.2</td>
<td valign="top" align="center">&#x2212;1.1 &#xb1; 2.8</td>
<td valign="top" align="center">0.015</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>Data are expressed as mean &#xb1; standard deviation. WC, waist circumference; FPG, fasting plasma glucose; HbA<sub>1c</sub>, hemoglobin A<sub>1c</sub>; IRI, immunoreactive insulin; HOMA-R, homeostasis model assessment ratio; hsCRP, high-sensitive C-reactive protein; sTREM2, a soluble form of triggering receptor expressed on myeloid cells 2; MMSE, mini-mental state examination. &#x394; represents the difference between the 1- or 2-year and baseline values. P-values for trend tests were adjusted for age and gender.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Effects of serum sTREM2 levels at baseline on cognitive impairment at 2-year follow-up in patients with adequately and inadequately controlled type 2 diabetes. The serum sTREM2 levels at baseline were divided into four categories for the HbA<sub>1c</sub>-decreased group (Q1, 16.2&#x2013;121.0 pg/mL; Q2, 121.1&#x2013;218.3 pg/mL; Q3, 218.4&#x2013;407.7 pg/mL; Q4, 407.8&#x2013;1223.5 pg/mL) and the HbA<sub>1c</sub>-elevated group (Q1, 10.7&#x2013;141.5 pg/mL; Q2, 141.6&#x2013;244.7 pg/mL; Q3, 244.8&#x2013;441.3 pg/mL; Q4, 441.4&#x2013;1728.4 pg/mL). Data are expressed as mean &#xb1; standard error. HbA<sub>1c</sub>, hemoglobin A<sub>1c</sub>; MMSE, mini-mental state examination; sTREM2, a soluble form of triggering receptor expressed on myeloid cells 2. <italic>P</italic>-values for trend tests were adjusted for age and gender.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fendo-13-880148-g002.tif"/>
</fig>
<p>In the HbA<sub>1c</sub>-decreased group (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>), the patients were divided into quartiles according to serum sTREM2 levels at baseline (the median value [interquartile range] in the entire group = 218.4 [121.1-407.8] pg/mL; Q1, 16.2&#x2013;121.0 pg/mL; Q2, 121.1&#x2013;218.3 pg/mL; Q3, 218.4&#x2013;407.7 pg/mL; Q4, 407.8&#x2013;1223.5 pg/mL). After adjusting for age and gender, 2-year follow-up showed no significant association between sTREM2 levels at baseline and changes in BMI, FPG, HbA<sub>1c</sub>, IRI, and hsCRP. Conversely, higher sTREM2 levels at baseline were significantly associated with a greater tendency for reductions in WC (<italic>P</italic> for trend = 0.027), HOMA-R (<italic>P</italic> for trend = 0.039), and sTREM2 levels (<italic>P</italic> for trend = 0.023) after adjusting for age and gender. On the contrary, no significant <italic>P</italic>-value was observed between sTREM2 levels at baseline and changes in MMSE scores at the 2-year follow-up (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref> and <xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>).</p>
<table-wrap id="T3" position="float">
<label>Table&#xa0;3</label>
<caption>
<p>Relationships between sTREM2 levels at baseline and changes in parameters at 1 and 2 years of follow-up in HbA<sub>1c</sub>-decreased group.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="left"/>
<th valign="top" colspan="4" align="center">Baseline sTREM2 (pg/mL)</th>
<th valign="top" rowspan="2" align="center">
<italic>P</italic> for trend</th>
</tr>
<tr>
<th valign="top" align="left"/>
<th valign="top" align="center">Q1(16.2&#x2013;121.0)</th>
<th valign="top" align="center">Q2(121.1&#x2013;218.3)</th>
<th valign="top" align="center">Q3(218.4&#x2013;407.7)</th>
<th valign="top" align="center">Q4(407.8&#x2013;1223.5)</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" colspan="6" align="left">Changes from baseline to 1-year</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; BMI</td>
<td valign="top" align="center">0.0 &#xb1; 1.0</td>
<td valign="top" align="center">&#x2212;0.4 &#xb1; 1.5</td>
<td valign="top" align="center">0.2 &#xb1; 1.4</td>
<td valign="top" align="center">&#x2212;0.2 &#xb1; 0.7</td>
<td valign="top" align="center">0.952</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; WC (cm)</td>
<td valign="top" align="center">1.3 &#xb1; 3.7</td>
<td valign="top" align="center">1.9 &#xb1; 4.0</td>
<td valign="top" align="center">1.0 &#xb1; 8.9</td>
<td valign="top" align="center">&#x2212;0.7 &#xb1; 4.1</td>
<td valign="top" align="center">0.310</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; FPG (mmol/L)</td>
<td valign="top" align="center">&#x2212;0.4 &#xb1; 3.1</td>
<td valign="top" align="center">0.1 &#xb1; 2.9</td>
<td valign="top" align="center">0.8 &#xb1; 5.2</td>
<td valign="top" align="center">&#x2212;0.6 &#xb1; 1.5</td>
<td valign="top" align="center">0.941</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; HbA<sub>1c</sub> (%)</td>
<td valign="top" align="center">&#x2212;0.2 &#xb1; 0.7</td>
<td valign="top" align="center">0.0 &#xb1; 0.5</td>
<td valign="top" align="center">0.0 &#xb1; 0.7</td>
<td valign="top" align="center">&#x2212;0.5 &#xb1; 0.6</td>
<td valign="top" align="center">0.403</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; IRI (pmol/L)</td>
<td valign="top" align="center">1 &#xb1; 71</td>
<td valign="top" align="center">40 &#xb1; 69</td>
<td valign="top" align="center">&#x2212;26 &#xb1; 81</td>
<td valign="top" align="center">&#x2212;4 &#xb1; 27</td>
<td valign="top" align="center">0.310</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; HOMA-R</td>
<td valign="top" align="center">&#x2212;0.9 &#xb1; 6.7</td>
<td valign="top" align="center">2.3 &#xb1; 5.2</td>
<td valign="top" align="center">&#x2212;1.6 &#xb1; 6.4</td>
<td valign="top" align="center">0.0 &#xb1; 2.4</td>
<td valign="top" align="center">0.757</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; hsCRP (mg/mL)</td>
<td valign="top" align="center">&#x2212;0.3 &#xb1; 1.9</td>
<td valign="top" align="center">&#x2212;0.5 &#xb1; 1.2</td>
<td valign="top" align="center">0.8 &#xb1; 3.1</td>
<td valign="top" align="center">&#x2212;0.1 &#xb1; 0.8</td>
<td valign="top" align="center">0.434</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; sTREM2 (pg/mL)</td>
<td valign="top" align="center">168.1 &#xb1; 134.4</td>
<td valign="top" align="center">227.0 &#xb1; 246.6</td>
<td valign="top" align="center">39.5 &#xb1; 238.6</td>
<td valign="top" align="center">&#x2212;112.9 &#xb1; 308.6</td>
<td valign="top" align="center">&lt;0.001</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; MMSE</td>
<td valign="top" align="center">&#x2212;0.3 &#xb1; 2.4</td>
<td valign="top" align="center">&#x2212;0.1 &#xb1; 1.1</td>
<td valign="top" align="center">0.4 &#xb1; 2.5</td>
<td valign="top" align="center">0.7 &#xb1; 2.4</td>
<td valign="top" align="center">0.105</td>
</tr>
<tr>
<td valign="top" colspan="6" align="left">Changes from baseline to 2-year</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; BMI</td>
<td valign="top" align="center">0.2 &#xb1; 1.2</td>
<td valign="top" align="center">&#x2212;0.1 &#xb1; 1.8</td>
<td valign="top" align="center">&#x2212;0.3 &#xb1; 1.0</td>
<td valign="top" align="center">&#x2212;0.1 &#xb1; 1.1</td>
<td valign="top" align="center">0.433</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; WC (cm)</td>
<td valign="top" align="center">2.8 &#xb1; 5.2</td>
<td valign="top" align="center">2.3 &#xb1; 5.3</td>
<td valign="top" align="center">&#x2212;1.5 &#xb1; 8.0</td>
<td valign="top" align="center">&#x2212;1.0 &#xb1; 3.4</td>
<td valign="top" align="center">0.027</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; FPG (mmol/L)</td>
<td valign="top" align="center">&#x2212;0.4 &#xb1; 2.5</td>
<td valign="top" align="center">&#x2212;1.4 &#xb1; 4.6</td>
<td valign="top" align="center">&#x2212;0.1 &#xb1; 2.2</td>
<td valign="top" align="center">&#x2212;0.7 &#xb1; 2.5</td>
<td valign="top" align="center">0.898</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; HbA<sub>1c</sub> (%)</td>
<td valign="top" align="center">&#x2212;0.5 &#xb1; 0.4</td>
<td valign="top" align="center">&#x2212;0.6 &#xb1; 0.6</td>
<td valign="top" align="center">&#x2212;0.3 &#xb1; 0.2</td>
<td valign="top" align="center">&#x2212;0.4 &#xb1; 0.2</td>
<td valign="top" align="center">0.157</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; IRI (pmol/L)</td>
<td valign="top" align="center">4 &#xb1; 62</td>
<td valign="top" align="center">19 &#xb1; 48</td>
<td valign="top" align="center">&#x2212;5 &#xb1; 57</td>
<td valign="top" align="center">&#x2212;2 &#xb1; 58</td>
<td valign="top" align="center">0.182</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; HOMA-R</td>
<td valign="top" align="center">1.2 &#xb1; 2.4</td>
<td valign="top" align="center">2.6 &#xb1; 5.7</td>
<td valign="top" align="center">&#x2212;2.0 &#xb1; 5.9</td>
<td valign="top" align="center">&#x2212;1.5 &#xb1; 2.6</td>
<td valign="top" align="center">0.039</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; hsCRP (mg/mL)</td>
<td valign="top" align="center">&#x2212;0.2 &#xb1; 2.3</td>
<td valign="top" align="center">&#x2212;0.8 &#xb1; 1.7</td>
<td valign="top" align="center">0.8 &#xb1; 1.5</td>
<td valign="top" align="center">&#x2212;0.1 &#xb1; 1.0</td>
<td valign="top" align="center">0.388</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; sTREM2 (pg/mL)</td>
<td valign="top" align="center">280.0 &#xb1; 110.4</td>
<td valign="top" align="center">358.5 &#xb1; 292.3</td>
<td valign="top" align="center">122.8 &#xb1; 241.2</td>
<td valign="top" align="center">111.5 &#xb1; 313.2</td>
<td valign="top" align="center">0.023</td>
</tr>
<tr>
<td valign="top" align="left">&#x2003;&#x394; MMSE</td>
<td valign="top" align="center">&#x2212;0.2 &#xb1; 1.9</td>
<td valign="top" align="center">0.0 &#xb1; 1.9</td>
<td valign="top" align="center">0.0 &#xb1; 1.9</td>
<td valign="top" align="center">0.7 &#xb1; 1.8</td>
<td valign="top" align="center">0.146</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>Data are expressed as mean &#xb1; standard deviation. WC, waist circumference; FPG, fasting plasma glucose; HbA<sub>1c</sub>, hemoglobin A<sub>1c</sub>; IRI, immunoreactive insulin; HOMA-R, homeostasis model assessment ratio; hsCRP, high-sensitive C-reactive protein; sTREM2, a soluble form of triggering receptor expressed on myeloid cells 2; MMSE, mini-mental state examination. &#x394; represents the difference between the 1 or 2-year and baseline values. P-values for trend tests were adjusted for age and gender.</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<title>Discussion</title>
<p>This is the first study to show that higher levels of serum sTREM2 at baseline are significantly associated with a greater tendency for reduction in MMSE scores after 2 years of follow-up in patients with type 2 diabetes without obesity in whom HbA<sub>1c</sub> levels were elevated during the 2-year follow-up period. Conversely, sTREM2 levels showed no significant association with changes in MMSE scores in patients in the HbA<sub>1c</sub>-decreased group. Accordingly, these results suggest that hyperglycemia and high levels of sTREM2 are closely implicated in cognitive impairment in patients with type 2 diabetes without obesity. These findings could further highlight the significance of sTREM2, as well as hyperglycemia, as an effective target to prevent cognitive impairment in patients with type 2 diabetes without obesity.</p>
<p>The potential mechanisms underlying the diabetes-related cognitive impairment include multifactorial pathways implicated in hyperglycemia-induced oxidative stress, neuroinflammation, vascular diseases, central insulin resistance, amyloid-&#x3b2; accumulation, and the consequent development of neurodegeneration (<xref ref-type="bibr" rid="B22">22</xref>&#x2013;<xref ref-type="bibr" rid="B24">24</xref>, <xref ref-type="bibr" rid="B28">28</xref>). Our findings based on the HbA<sub>1c</sub>-elevated and -decreased groups also corroborate the possibility that hyperglycemia would be an effective target to reduce the risk of cognitive impairment in type 2 diabetes. In this respect, there are increasingly sophisticated therapeutic approaches for glycemic control in recent years (<xref ref-type="bibr" rid="B29">29</xref>), thereby supporting the implementation of strategies to prevent cognitive impairment in type 2 diabetes. Conversely, there are patients with inadequately controlled type 2 diabetes, like those in the HbA<sub>1c</sub>-elevated group in this study, so additional studies are needed to address this issue and develop effective treatment strategies for type 2 diabetes.</p>
<p>According to our results, it is possible that serum sTREM2 is a novel predictive marker for cognitive impairment in patients with inadequately controlled type 2 diabetes. Although the mechanisms underlying the relationship between sTREM2 and cognitive impairment still remain unclear, our findings suggest potential implications of adipose tissue remodeling in the relationship. Since adipose tissue expresses TREM2 (<xref ref-type="bibr" rid="B19">19</xref>), higher levels of sTREM2 would reflect a greater amount of adipose tissue. Thus, a greater reduction of adipose tissue would result in a greater reduction in sTREM2 levels. In this respect, it is possible that the effects of diabetes management on reducing WC and sTREM2 levels were more evident in patients with a greater amount of adipose tissue in the HbA<sub>1c</sub>-decreased group in this study. Accordingly, higher sTREM2 levels at baseline were associated with a greater tendency for reduction in WC and sTREM2 levels at the 2-year follow-up in this group. In conjunction with a reduction in WC, our results further showed that higher sTREM2 levels at baseline were also associated with a greater tendency for reduction in HOMA-R, an indicator of insulin resistance which is a risk factor for cognitive impairment (<xref ref-type="bibr" rid="B22">22</xref>&#x2013;<xref ref-type="bibr" rid="B24">24</xref>). Overall, these findings suggest that 2 years of diabetes management were effective in improving adipose tissue, sTREM2 levels, and insulin resistance, thereby exhibiting potential preventive effects on cognitive impairment in the HbA<sub>1c</sub>-decreased group. In contrast, these orchestrated improvements were not observed in the HbA<sub>1c</sub>-elevated group. Therefore, in addition to glycemic control, reducing adipose tissue could contribute to preventing cognitive impairment in type 2 diabetes; sTREM2 and its producing tissue, adipose tissue, could be novel targets for reducing the risk of cognitive impairment in type 2 diabetes (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3</bold>
</xref>).</p>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>Hypothetical pathological relationships exist between sTREM2 levels, diabetes-related parameters, and cognitive impairment in patients with type 2 diabetes without obesity. Effective therapy for diabetes will allow the orchestrated improvement of risk factors for cognitive impairment. Conversely, in inadequately controlled type 2 diabetes without obesity, sTREM2 derived from the adipose tissue as well as hyperglycemia will activate microglia. The activated microglia can subsequently produce sTREM2, leading to an increased risk of cognitive impairment.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fendo-13-880148-g003.tif"/>
</fig>
<p>Importantly, it still remains controversial whether sTREM2, as well as TREM2-expressing microglia, exhibits beneficial or detrimental effects on cognitive function (<xref ref-type="bibr" rid="B9">9</xref>, <xref ref-type="bibr" rid="B10">10</xref>, <xref ref-type="bibr" rid="B30">30</xref>&#x2013;<xref ref-type="bibr" rid="B33">33</xref>); sTREM2 activates microglia to produce proinflammatory cytokines, but it also reduces amyloid-&#x3b2; deposition (<xref ref-type="bibr" rid="B33">33</xref>). However, sTREM2 levels in the blood have been suggested to reflect microglial activation (<xref ref-type="bibr" rid="B15">15</xref>). It has also been reported that sTREM2 in the blood would pass through the damaged blood&#x2013;brain barrier and enter the brain, and <italic>vice versa</italic>, in patients with AD (<xref ref-type="bibr" rid="B34">34</xref>), and that there is a positive association between sTREM2 levels in the blood and those in CSF in patients with AD (<xref ref-type="bibr" rid="B35">35</xref>). Furthermore, diabetes reportedly reduces the integrity of the blood&#x2013;brain barrier (<xref ref-type="bibr" rid="B22">22</xref>). Therefore, it is possible that sTREM2 produced in adipose tissue might enter the brain from the blood and activate microglia, thereby leading to cognitive impairment in diabetic conditions. In this respect, our findings suggest that the sTREM2-mediated brain&#x2013;adipose tissue axis might have a novel pathological implication in cognitive impairment in type 2 diabetes.</p>
<p>Regarding the time course of the changes in AD-related markers, it has been hypothesized that CSF sTREM2 levels do not begin to increase before the elevation of CSF A&#x3b2; levels, rather they begin increasing prior to the onset of clinical symptoms from cognitively normal stages to preclinical AD (<xref ref-type="bibr" rid="B13">13</xref>). Nevertheless, although the pathological significance of serum sTREM2 levels in the continuum of cognitive impairment in type 2 diabetes remains unclear, an <italic>in vitro</italic> study showed that high levels of glucose activated microglia to up-regulate TREM2 expression and induce an inflammatory response (<xref ref-type="bibr" rid="B36">36</xref>). Furthermore, another study reported that diabetic conditions impaired microglial function in both mice and humans (<xref ref-type="bibr" rid="B18">18</xref>). Hence, as a possibility that serum sTREM2 are derived from adipose tissue (<xref ref-type="bibr" rid="B19">19</xref>) and activated microglia (<xref ref-type="bibr" rid="B15">15</xref>) exists, we speculate that hyperglycemia and/or insulin resistance first triggers the elevation of sTREM2, even in a cognitively normal stage in diabetic conditions, ultimately leading to microglial dysfunction and cognitive impairment if diabetic conditions are not improved. Therefore, future studies should address these issues by identifying the main cells and tissue that produce sTREM2 during the disease course and elucidating the pathological roles of sTREM2.</p>
<p>This study has some limitations. First, the follow-up period in this study was 2 years. Although sTREM2 levels at baseline showed a significant association with changes in MMSE scores in the HbA<sub>1c</sub>-elevated group and with those in WC, HOMA-R, and sTREM2 levels in the HbA<sub>1c</sub>-decreased group at the 2-year follow-up, significant associations were not manifested at the 1-year follow-up. Further longitudinal prospective studies with longer follow-up periods and larger sample size would be required to support the findings of this study. Second, WC was measured, but the amount of visceral and subcutaneous adipose tissue was not examined in the patients in this study. Gene expression levels of TREM2 and amount of sTREM2 in these tissues were also not investigated. However, the invasive procedure for adipose tissue collection would be difficult in the light of primary care and clinical office-based practice. Another important issue is the potential relationship between serum sTREM2 levels, metabolic markers, and biomarkers involved in neurodegenerative diseases, such as the amyloid-&#x3b2;<sub>42</sub>/amyloid-&#x3b2;<sub>40</sub> ratios, p-tau181 levels, and levels of the neurofilament light chain. Therefore, future research to elucidate these relationships may lead to novel insights into the pathological significance of sTREM2 in cognitive impairment in type 2 diabetes. In addition, as an index of glycemic control, HbA<sub>1c</sub> levels at baseline were compared with those at 2-year follow-up in this study. Measurement of more continuous fluctuations of blood glucose would be helpful for corroborating the findings of this study. Finally, the function of sTREM2 in cognitive impairment in type 2 diabetes still remains unclear. Future basic and clinical studies to address these issues would provide a deeper understanding of the significance of targeting sTREM2 and/or adipose tissue for the prevention of cognitive impairment in type 2 diabetes.</p>
<p>In conclusion, the present study provided the first evidence that higher levels of serum sTREM2 would be a potential novel marker for predicting cognitive impairment in patients with inadequately controlled type 2 diabetes without obesity. Accordingly, measuring serum sTREM2 levels would allow the identification of patients with increased risk of cognitive impairment, thereby reducing the risk of cognitive impairment by intensifying diabetes therapy in these patients. Our findings further suggest that sTREM2, as well as hyperglycemia, are effective targets for the prevention of cognitive impairment in type 2 diabetes without obesity. Further experimental and cohort studies to elucidate the pathophysiological significance of sTREM2 will contribute in developing novel effective strategies to prevent cognitive impairment in type 2 diabetes.</p>
</sec>
<sec id="s5" sec-type="data-availability">
<title>Data Availability Statement</title>
<p>The original contributions presented in the study are included in the article/<xref ref-type="supplementary-material" rid="ST1">
<bold>Supplementary Material</bold>
</xref>. Further inquiries can be directed to the corresponding authors.</p>
</sec>
<sec id="s6" sec-type="ethics-statement">
<title>Ethics Statement</title>
<p>The studies involving human participants were reviewed and approved by the Central Ethics Committee for Clinical Research at the National Hospital Organization headquarters. The patients/participants provided their written informed consent to participate in this study.</p>
</sec>
<sec id="s7" sec-type="author-contributions">
<title>Author Contributions</title>
<p>MT and HY researched the data, contributed to the discussion, and wrote and reviewed/edited the manuscript. KM, TY, RA, AO, YM, TW, MiS, SK, KY, TT, MaS, MoS, MM, MoN, TK, HW, KH, KK, and MiN researched the data, contributed to the discussion, and reviewed/edited the manuscript. NS-A researched the data, contributed to the discussion, and wrote and reviewed/edited the manuscript. All authors contributed to the article and approved the submitted version.</p>
</sec>
<sec id="s8" sec-type="funding-information">
<title>Funding</title>
<p>This work was supported in part by Grant-in-Aid for Scientific Research (C) to MT (JSPS KAKENHI Grant Number JP19K07927), HY (JP19K07905), and (B) to NS-A (JP18H02737 and 21H02835), and by Grant-in-Aid for Exploratory Research to NS-A (JP18K19769) from Japan Society for the Promotion of Science. This study was also supported in part by a grant from Takeda Science Foundation to MT; a grant from Health Science University to MT.; a grant from Smoking Research Foundation to NS-A (2019T004); and a grant from the National Hospital Organization for collaborative clinical research to NS-A (H26-NHO-02 and H29-NHO-01). The funders had no role in the design of the study; in the collection, analyses, or interpretation of data; in the writing of the manuscript, or in the decision to publish the results.</p>
</sec>
<sec id="s9" sec-type="COI-statement">
<title>Conflict of Interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s10" sec-type="disclaimer">
<title>Publisher&#x2019;s Note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
</body>
<back>
<ack>
<title>Acknowledgments</title>
<p>We wish to thank Drs. Tadasu Nagaoka at Kanazawa Medical Center, Sumire Otani at Saitama National Hospital, and Shinji Odori, Takashi Murata, Tomokazu Watanabe, Tsuyoshi Ito, and Michikazu Nakamura at Kyoto Medical Center for their helpful advice and assistance. We would like to thank Satista Co., Ltd. (<uri xlink:href="http://www.satista.jp/">http://www.satista.jp/</uri>) for supporting medical statistics. We would like to thank Enago (<uri xlink:href="http://www.enago.jp">www.enago.jp</uri>) for the English language review.</p>
</ack>
<sec id="s11" sec-type="supplementary-material">
<title>Supplementary Material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fendo.2022.880148/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fendo.2022.880148/full#supplementary-material</ext-link>
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  <supplementary-material xlink:href="Table_1.docx" id="ST1" mimetype="application/vnd.openxmlformats-officedocument.wordprocessingml.document"/>
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