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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Endocrinol.</journal-id>
<journal-title>Frontiers in Endocrinology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Endocrinol.</abbrev-journal-title>
<issn pub-type="epub">1664-2392</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fendo.2022.1060442</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Endocrinology</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Association of the serum uric acid to creatinine ratio with metabolic syndrome in the middle age and older population in China</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>Zhong</surname>
<given-names>Danrong</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/2030688"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Liu</surname>
<given-names>Dongchen</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/2038394"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Guo</surname>
<given-names>Yongtian</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/2138591"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Huang</surname>
<given-names>Haoyin</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/2138333"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Li</surname>
<given-names>Lu</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Wu</surname>
<given-names>Fangqin</given-names>
</name>
<xref ref-type="aff" rid="aff4">
<sup>4</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Huang</surname>
<given-names>Suli</given-names>
</name>
<xref ref-type="aff" rid="aff5">
<sup>5</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/2045561"/>
</contrib>
</contrib-group>
<aff id="aff1">
<sup>1</sup>
<institution>Department of Cardiovascular Medicine, The Second Affiliated Hospital of Shantou University Medical College</institution>, <addr-line>Shantou</addr-line>, <country>China</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>Department of Neurosurgery, The Second Affiliated Hospital of Shantou University Medical College</institution>, <addr-line>Shantou</addr-line>, <country>China</country>
</aff>
<aff id="aff3">
<sup>3</sup>
<institution>Guangdong Provincial Key Laboratory of Infectious Diseases and Molecular Immunopathology, Shantou University Medical College</institution>, <addr-line>Shantou</addr-line>, <country>China</country>
</aff>
<aff id="aff4">
<sup>4</sup>
<institution>Department of Cardiovascular Medicine, The Second Affiliated Hospital of Nanchang University</institution>, <addr-line>Nanchang, Jiangxi</addr-line>, <country>China</country>
</aff>
<aff id="aff5">
<sup>5</sup>
<institution>Shenzhen Center for Disease Control and Prevention</institution>, <addr-line>Shenzhen</addr-line>, <country>China</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: Mohammed Hussen Bule, Ambo University, Ethiopia</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: Tadesse Bekele Tafesse, Haramaya University, Ethiopia; Edris Ahmed, Addis Ababa University, Ethiopia</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Lu Li, <email xlink:href="mailto:lilu@stu.edu.cn">lilu@stu.edu.cn</email>;  Fangqin Wu, <email xlink:href="mailto:wufangqinnice@sina.com">wufangqinnice@sina.com</email>; Suli Huang, <email xlink:href="mailto:huangsuli420@163.com">huangsuli420@163.com</email>
</p>
</fn>
<fn fn-type="other" id="fn002">
<p>This article was submitted to Clinical Diabetes, a section of the journal Frontiers in Endocrinology</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>21</day>
<month>12</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="collection">
<year>2022</year>
</pub-date>
<volume>13</volume>
<elocation-id>1060442</elocation-id>
<history>
<date date-type="received">
<day>03</day>
<month>10</month>
<year>2022</year>
</date>
<date date-type="accepted">
<day>28</day>
<month>11</month>
<year>2022</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2022 Zhong, Liu, Guo, Huang, Li, Wu and Huang</copyright-statement>
<copyright-year>2022</copyright-year>
<copyright-holder>Zhong, Liu, Guo, Huang, Li, Wu and Huang</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<sec>
<title>Background</title>
<p>Metabolic syndrome (MetS) has attracted great interest, with an increasing prevalence. Recent studies have shown that the serum uric acid-to-creatinine ratio (SUACr) might be an excellent biomarker for MetS risk prediction in diabetic patients and postmenopausal women. However, the relationship between SUACr and MetS in a middle-aged and older population remains unclear.</p>
</sec>
<sec>
<title>Methods</title>
<p>A total of 1277 participants were included in this cross-sectional study. Logistic regression modelling was performed to assess the association between SUACr and MetS in the total population. The dose&#x2013;response relationship of SUACr and MetS was further assessed by a restricted cubic spline model (RCS). Furthermore, to explore the relationships between the levels of SUACr and the number of metabolic components, analysis of covariance (ANCOVA) was applied.</p>
</sec>
<sec>
<title>Results</title>
<p>The levels of SUACr were lower in the non-MetS participants (OR 1.60, 95% CI 1.36 to 1.89; <italic>P</italic>&lt;0.001),. Positive and dose&#x2013;response relationships were further confirmed by the RCS model. We also found that, with increased number of components, the SUACr tended to increase. Moreover, values of SUACr were strongly related to levels of triglycerides (TGs), body mass index (BMI), blood glucose levels, systolic blood pressure/diastolic blood pressure (SBP/DBP), and hypertension. In addition, the positive association between SUACr and MetS also occurred in those patients with normal uric acid levels.</p>
</sec>
<sec>
<title>Conclusion</title>
<p>Elevated values of SUACr were strongly associated with an increased risk of MetS; this positive relationship remained in those individuals with normal uric acid levels.</p>
</sec>
</abstract>
<kwd-group>
<kwd>serum uric acid-to-creatinine ratio (SUACr)</kwd>
<kwd>metabolic syndrome</kwd>
<kwd>cross-sectional research</kwd>
<kwd>population study</kwd>
<kwd>multiple statistical analyses</kwd>
</kwd-group>    <contract-sponsor id="cn001">Department of Education of Guangdong Province<named-content content-type="fundref-id">10.13039/501100010226</named-content>
</contract-sponsor>    <contract-sponsor id="cn002">Basic and Applied Basic Research Foundation of Guangdong Province<named-content content-type="fundref-id">10.13039/501100021171</named-content>
</contract-sponsor>    <contract-sponsor id="cn003">National Natural Science Foundation of China<named-content content-type="fundref-id">10.13039/501100001809</named-content>
</contract-sponsor>
<counts>
<fig-count count="2"/>
<table-count count="5"/>
<equation-count count="0"/>
<ref-count count="34"/>
<page-count count="8"/>
<word-count count="4141"/>
</counts>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<title>Introduction</title>
<p>The metabolic syndrome (MetS) is characterized as a clustering of metabolic disorders, including hypertension, hyperglycemia, overweight/obesity, high levels of triglyceride (TGs), or low levels of high-density lipoprotein cholesterol (HDL-c) (<xref ref-type="bibr" rid="B1">1</xref>). The MetS had been proven to be associated with an increased risk of diabetes and cardiovascular mortality and morbidity. MetS patients also exhibited a four times greater risk of fatal coronavirus disease 2019 (COVID-19) outcomes compared with MetS-free participants (<xref ref-type="bibr" rid="B2">2</xref>).</p>
<p>Apart from these serious life-threatening conditions, emerging prevalence data have shown that MetS is becoming increasingly common in both economically developing and developed countries. According to a report based on the data from 31 provinces in China, Lu et&#xa0;al. indicated that MetS affects nearly 454 million adults in mainland China, and the prevalence of MetS was 13.3% in those aged 35&#x2013;64 years (<xref ref-type="bibr" rid="B3">3</xref>). In addition, nearly 35% of US adults have suffered from MetS and 50% of those were older than 60 years (<xref ref-type="bibr" rid="B4">4</xref>). Greater awareness of MetS and its health burden may have contributed to improvements in optimizing treatment and new biomarkers of this disease given the prevalence rate in the world.</p>
<p>Serum uric acid (SUA) is a major product of purine metabolism (<xref ref-type="bibr" rid="B5">5</xref>), and has been shown to be a risk factor for various adverse health outcomes, such as cardiovascular disease, stroke, metabolic syndrome, and metabolic-associated fatty liver disease (<xref ref-type="bibr" rid="B6">6</xref>&#x2013;<xref ref-type="bibr" rid="B9">9</xref>). However, conflicting research exists (<xref ref-type="bibr" rid="B10">10</xref>&#x2013;<xref ref-type="bibr" rid="B12">12</xref>). The controversial conclusions may be explained by the fact that levels of endogenous uric acid depend on renal clearance function. Consequently, renal function-normalized uric acid (the serum uric acid-to-creatinine ratio, SUACr) has emerged as a new biomarker and is regarded as a superior indicator of net uric acid production (<xref ref-type="bibr" rid="B13">13</xref>&#x2013;<xref ref-type="bibr" rid="B16">16</xref>). Several studies have indicated that SUACr is associated with metabolic disorders and is a predictor for total mortality (<xref ref-type="bibr" rid="B13">13</xref>, <xref ref-type="bibr" rid="B14">14</xref>). Previous researchers have indicated that SUACr was more sensitive than SUA in relation to MetS in diabetic patients and postmenopausal women (<xref ref-type="bibr" rid="B15">15</xref>, <xref ref-type="bibr" rid="B16">16</xref>). To date, the relation between SUACr and MetS among a middle-aged and older population has not been reported, especially the effect on MetS within normal uric acid concentrations. In the present study, we aim to investigate the association between SUACr and MetS and its components in middle-aged and older Chinese people.</p>
</sec>
<sec id="s2" sec-type="materials|methods">
<title>Methods and materials</title>
<sec id="s2_1">
<title>Study participants</title>
<p>This cross-sectional research was a retrospective study that was conducted with 1277 patients who were aged between 31 and 91 years. All participants were recruited in the Eighth Affiliated Hospital of Sun Yat-Sen University by routine physical examination between 2012 and 2017. Patients with malignancies or neurological disease, peripheral arterial occlusive disease, and cerebrovascular disease were excluded. All participants were outpatients. Informed consent was obtained from all enrolled participants. The ethics committees of the Shenzhen Center for Disease Control and Prevention approved this research.</p>
</sec>
<sec id="s2_2">
<title>Data collection</title>
<p>A structural questionnaire was applied to collect demographic information including gender, age, smoking and drinking status, history of diseases, and medical treatments. The anthropometric indices were measured by well-trained healthcare workers following standardized protocols. The collected measurements included weight, height, and diastolic and systolic blood pressure. Blood samples were collected and tested for different indexes by laboratory assays.</p>
</sec>
<sec id="s2_3">
<title>Definition of the MetS</title>    <p>According to the Chinese Diabetes Society Criteria (<xref ref-type="bibr" rid="B17">17</xref>), the patients were defined as having MetS if they had three or more of the following:</p>
<list list-type="simple">
<list-item>
<p>(1) a body mass index (BMI) &#x2265;25 kg/m<sup>2</sup>;</p>
</list-item>
<list-item>
<p>(2) were receiving treatment for hypertension or had a diastolic blood pressure (DBP) &#x2265;90mm/Hg or (and) a systolic blood pressure (SBP) &#x2265;140mm/Hg;</p>
</list-item>
<list-item>
<p>(3) had been diagnosed with diabetes or had a fasting plasma glucose (FBG) concentration &#x2265;6.1mmol/l;</p>
</list-item>
<list-item>
<p>(4) were female and had HDL-c levels &lt;1.0 mmol/l, were male and had a HDL-c concentration &lt;0.9 mmol/l, or/and had TG levels &#x2265;1.7 mmol/l.</p>
</list-item>
</list>
</sec>
<sec id="s2_4">
<title>Statistical analyses</title>
<p>Characteristics (from laboratory assessments) and general information of the study participants were described as medians with interquartile ranges (IQRs) or means &#xb1; standard deviations (SDs), or frequencies with percentages. Differences between groups were examined using the Wilcoxon rank-sum test or the Student&#x2019;s <italic>t</italic>-test, or chi-squared test based on the characteristics of the data. Spearman&#x2019;s rank correlation test was conducted to assess the correlations between SUACr and the components of MetS.</p>
<p>The logistic regression models were used to calculate the odds ratios (ORs) and 95% confidence intervals (95% CIs) for the associations between SUACr and the prevalence of MetS. The covariates adjusted for in the logistic regression model included gender, age, smoking and drinking status, and eGFR. To explore the dose&#x2013;response relationships between SUACr levels and the risk of MetS, we performed the restricted cubic spline (RCS) with knots at the 10th, 50th and 90th percentiles, and the reference values (OR=1) were set at the 10th percentiles. Furthermore, the difference of SUACr in the participants with a diverse number of MetS components was assessed by the analysis of covariance (ANCOVA), and presented as estimated marginal means with 95% CIs. To evaluate the associations between SUACr and the different combinations of MetS, we classified the components of MetS according to the definition of the disease; multivariable logistic regression was applied. In addition, to evaluate the associations between SUACr levels and the components of MetS, a logistic regression model was applied, the SUACr levels were distributed into quartiles according to the concentrations of the total population, and the covariates were as same as the model 1.</p>
<p>Statistical analyses were conducted using R 3.33 (Lucent Technologies, USA) and SPSS 16.0 (Statistical Package for the Social Science, Chicago, IL, UAS). A two-tailed <italic>p</italic>-value &lt;0.05 was considered to be statistically significant.</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<title>Results</title>
<sec id="s3_1">
<title>General information</title>
<p>The general characteristics of the study participants are summarized in <xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>. Participants with MetS were older than non-MetS (<italic>P</italic>&lt;0.001), and more men were found in the MetS cohort (<italic>P</italic>=0.003). Participants with MetS presented with higher SBP, DBP and BMI and higher levels of TGs, FBG, uric acid, and SUACr (<italic>P</italic>&lt;0.001) than the non-MetS participants. They also showed lower levels of HDL-c and lower eGFRs than the non-MetS individuals (<italic>P</italic>=0.002, and <italic>P</italic>=0.010, respectively). The prevalence of diabetes or hypertension was both higher in the MetS group (<italic>P</italic>&lt;0.001).</p>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>General characteristics of the study population.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" rowspan="2" align="left">Variables</th>
<th valign="middle" align="center">Total population</th>
<th valign="middle" rowspan="2" align="center">Non-MetS (n=1128)</th>
<th valign="middle" rowspan="2" align="center">MetS (n=149)</th>
<th valign="middle" rowspan="2" align="center">
<italic>P</italic>-value</th>
</tr>
<tr>
<th valign="middle" align="center">(n=1277)</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="middle" align="left">Age, years</td>
<td valign="middle" align="center">59.22 &#xb1; 9.47</td>
<td valign="middle" align="center">58.79 &#xb1; 9.52</td>
<td valign="middle" align="center">62.51 &#xb1; 8.44</td>
<td valign="middle" align="center">&lt;0.001<xref ref-type="table-fn" rid="fnT1_1">
<sup>a</sup>
</xref>
</td>
</tr>
<tr>
<td valign="middle" align="left">Male, n (%)</td>
<td valign="middle" align="center">566 (44.30)</td>
<td valign="middle" align="center">483 (42.82)</td>
<td valign="middle" align="center">83 (55.70)</td>
<td valign="middle" align="center">0.003<xref ref-type="table-fn" rid="fnT1_3">
<sup>c</sup>
</xref>
</td>
</tr>
<tr>
<td valign="middle" align="left">BMI (kg/m2)</td>
<td valign="middle" align="center">23.76 &#xb1; 2.71</td>
<td valign="middle" align="center">23.41 &#xb1; 2.57</td>
<td valign="middle" align="center">26.38 &#xb1; 2.26</td>
<td valign="middle" align="center">&lt;0.001<xref ref-type="table-fn" rid="fnT1_1">
<sup>a</sup>
</xref>
</td>
</tr>
<tr>
<td valign="middle" align="left">SBP, mmHg</td>
<td valign="middle" align="center">129.00 (119.00, 138.00)</td>
<td valign="middle" align="center">127.00 (117.00, 136.00)</td>
<td valign="middle" align="center">141.50 (131.80, 152.30)</td>
<td valign="middle" align="center">&lt;0.001<xref ref-type="table-fn" rid="fnT1_2">
<sup>b</sup>
</xref>
</td>
</tr>
<tr>
<td valign="middle" align="left">DBP, mmHg</td>
<td valign="middle" align="center">81.00 (74.00, 88.00)</td>
<td valign="middle" align="center">80.00 (74.00, 87.00)</td>
<td valign="middle" align="center">87 (80.00, 95.00)</td>
<td valign="middle" align="center">&lt;0.001<xref ref-type="table-fn" rid="fnT1_2">
<sup>b</sup>
</xref>
</td>
</tr>
<tr>
<td valign="middle" align="left">Hypertension, n (%)</td>
<td valign="middle" align="center">378.00 (29.60)</td>
<td valign="middle" align="center">275.00 (24.38)</td>
<td valign="middle" align="center">103.00 (69.10)</td>
<td valign="middle" align="center">&lt;0.001<xref ref-type="table-fn" rid="fnT1_3">
<sup>c</sup>
</xref>
</td>
</tr>
<tr>
<td valign="middle" align="left">Diabetes, n (%)</td>
<td valign="middle" align="center">68.00 (5.30)</td>
<td valign="middle" align="center">37.00 (3.28)</td>
<td valign="middle" align="center">31.00 (2.81)</td>
<td valign="middle" align="center">&lt;0.001<xref ref-type="table-fn" rid="fnT1_3">
<sup>c</sup>
</xref>
</td>
</tr>
<tr>
<td valign="middle" align="left">FPG (mmol/l)</td>
<td valign="middle" align="center">5.41 (5.06, 5.88)</td>
<td valign="middle" align="center">5.36 (5.02, 5.74)</td>
<td valign="middle" align="center">6.20 (5.63, 6.67)</td>
<td valign="middle" align="center">&lt;0.001<xref ref-type="table-fn" rid="fnT1_2">
<sup>b</sup>
</xref>
</td>
</tr>
<tr>
<td valign="middle" align="left">TC (mmol/l)</td>
<td valign="middle" align="center">5.37 (4.65, 6.08)</td>
<td valign="middle" align="center">5.35 (4.65, 6.05)</td>
<td valign="middle" align="center">5.51 (4.63, 6.34)</td>
<td valign="middle" align="center">0.647<xref ref-type="table-fn" rid="fnT1_2">
<sup>b</sup>
</xref>
</td>
</tr>
<tr>
<td valign="middle" align="left">TG (mmol/l)</td>
<td valign="middle" align="center">1.25 (0.87, 1.78)</td>
<td valign="middle" align="center">1.18 (0.84, 1.61)</td>
<td valign="middle" align="center">2.07 (1.73, 2.84)</td>
<td valign="middle" align="center">&lt;0.001<xref ref-type="table-fn" rid="fnT1_2">
<sup>b</sup>
</xref>
</td>
</tr>
<tr>
<td valign="middle" align="left">HDL-c (mmol/l)</td>
<td valign="middle" align="center">1.55 (1.39, 1.63)</td>
<td valign="middle" align="center">1.41 (1.18, 1.66)</td>
<td valign="middle" align="center">1.21 (1.02, 1.39)</td>
<td valign="middle" align="center">0.002<xref ref-type="table-fn" rid="fnT1_2">
<sup>b</sup>
</xref>
</td>
</tr>
<tr>
<td valign="middle" align="left">LDL-c (mmol/l)</td>
<td valign="middle" align="center">3.07 (2.52, 3.71)</td>
<td valign="middle" align="center">3.07 (2.54, 3.69)</td>
<td valign="middle" align="center">3.08 (2.44, 3.84)</td>
<td valign="middle" align="center">0.975<xref ref-type="table-fn" rid="fnT1_2">
<sup>b</sup>
</xref>
</td>
</tr>
<tr>
<td valign="middle" align="left">eGFR (ml/min/1.73m2)</td>
<td valign="middle" align="center">100.02 (85.09, 114.84)</td>
<td valign="middle" align="center">100.67 (86.07, 115.86)</td>
<td valign="middle" align="center">96.92 (78.99, 110.20)</td>
<td valign="middle" align="center">0.010<xref ref-type="table-fn" rid="fnT1_2">
<sup>b</sup>
</xref>
</td>
</tr>
<tr>
<td valign="middle" align="left">UA</td>
<td valign="middle" align="center">330 (281, 389)</td>
<td valign="middle" align="center">326 (277, 383)</td>
<td valign="middle" align="center">373 (321, 446)</td>
<td valign="middle" align="center">&lt;0.001<xref ref-type="table-fn" rid="fnT1_2">
<sup>b</sup>
</xref>
</td>
</tr>
<tr>
<td valign="middle" align="left">SCr</td>
<td valign="middle" align="center">69 (59, 83)</td>
<td valign="middle" align="center">68 (58, 83)</td>
<td valign="middle" align="center">74 (61, 88)</td>
<td valign="middle" align="center">0.005<xref ref-type="table-fn" rid="fnT1_2">
<sup>b</sup>
</xref>
</td>
</tr>
<tr>
<td valign="middle" align="left">SUACr</td>
<td valign="middle" align="center">4.67 (4.02, 5.46)</td>
<td valign="middle" align="center">4.62 (4.00, 5.42)</td>
<td valign="middle" align="center">5.02 (4.36, 5.85)</td>
<td valign="middle" align="center">&lt;0.001<xref ref-type="table-fn" rid="fnT1_2">
<sup>b</sup>
</xref>
</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>BMI, body mass index; SBP, systolic blood pressure; DBP, diastolic blood pressure; FPG, fasting blood glucose; TC, total cholesterol; TG, triglyceride; HDL-c, high-density lipoprotein cholesterol; LDL-c, low-density lipoprotein cholesterol. SUACr, serum uric acid-to-creatinine ratio.</p>
</fn>
<fn>
<p>Data are presented as a number (percentage) for categorical data, mean &#xb1; SD for parametrically distributed data or median (interquartile range) for non-parametrically distributed data.</p>
</fn>
<fn>
<p>The Student&#x2019;s t-test or Wilcoxon rank-sum test were used for comparison of the continuous variables according to the data distribution, and the chi-squared test was used for the categorical variables.</p>
</fn>
<fn id="fnT1_1">
<label>a</label>
<p>:Student&#x2019;s t-test;</p>
</fn>
<fn id="fnT1_2">
<label>b</label>
<p>:Wilcoxon rank-sum test;</p>
</fn>
<fn id="fnT1_3">
<label>c</label>
<p>:chi-squared test.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<p>The correlation between SUACr and MetS components are shown in <xref ref-type="supplementary-material" rid="SM1">
<bold>Table S1</bold>
</xref>, the adjusted coefficients (r<sub>s</sub>) ranged from 0.95 to &#x2013;0.12, as the results indicated that SUACr was positively related to BMI (rs=0.23, <italic>P</italic>&lt;0.001) and levels of TGs (rs=0.21, <italic>P</italic>&lt;0.001). The positive associations were also observed in the correlations of SUACr and SBP, DBP, TGs, and FBG with r<sub>s</sub> =0.10, 0.14,0.21, and 0.07, respectively (all <italic>P</italic>&lt;0.05). The negative association was observed in the HDL-c and SUACr (rs=&#x2013;0.12, <italic>P</italic>&lt;0.01).</p>
</sec>
<sec id="s3_2">
<title>Association between SUACr and the prevalence of MetS</title>
<p>As shown in <xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref>, logistic regression indicated that SUACr was positively associated with the risk of MetS (ORs 1.60, 95% CI 1.36 to 1.89; <italic>P</italic>&lt;0.001) after adjustment for gender, age, smoking, drinking, and eGFR.</p>
<table-wrap id="T2" position="float">
<label>Table&#xa0;2</label>
<caption>
<p>The associations between SUACr and the prevalence of MetS.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" align="left">Variable</th>
<th valign="middle" align="center">OR (95% CI)</th>
<th valign="middle" align="center">
<italic>P</italic>
</th>
</tr>
</thead>
<tbody>
<tr>
<th valign="middle" align="left">SUA/Cr</th>
<th valign="middle" align="left"/>
<th valign="middle" align="left"/>
</tr>
<tr>
<td valign="middle" align="left">Crude</td>
<td valign="middle" align="center">1.06 (1.01 to 1.11)</td>
<td valign="middle" align="center">&lt;0.001</td>
</tr>
<tr>
<td valign="middle" align="left">Model1</td>
<td valign="middle" align="center">1.60 (1.36 to 1.89)</td>
<td valign="middle" align="center">&lt;0.001</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>Model 1 was adjusted for age, sex, smoking and drinking status, and eGFR.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<p>To figure out which levels of the SUACr were associated with the prevalence of MetS (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>), we classified SUACr levels into quartiles based on the distribution of the non-MetS population. Compared with the lowest quartile, the adjusted ORs and 95% CIs were 2.67 (1.50 to 4.74) and 3.86 (2.11 to 7.08) in the third (4.62 to 5.42) and fourth quartiles (&#x2265;5.42), respectively.</p>
<table-wrap id="T3" position="float">
<label>Table&#xa0;3</label>
<caption>
<p>Odds ratios (95% confidence intervals) for the MetS associated with quartiles of SUACr.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" align="left">Variable</th>
<th valign="middle" align="center">Q1</th>
<th valign="middle" align="center">Q2</th>
<th valign="middle" align="center">Q3</th>
<th valign="middle" align="center">Q4</th>
<th valign="middle" align="center">
<italic>P-</italic>trend</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="middle" align="left">SUA/Cr</td>
<td valign="middle" align="center">&#x2264;4.0</td>
<td valign="middle" align="center">4.0-4.62</td>
<td valign="middle" align="center">4.62-5.42</td>
<td valign="middle" align="center">&#x2265;5.42</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="left">Crude</td>
<td valign="middle" align="center">1.00(Reference)</td>
<td valign="middle" align="center">1.46 (0.82 to 2.58)</td>
<td valign="middle" align="center">1.98(1.16 to 3.40)</td>
<td valign="middle" align="center">2.45(1.45 to 4.14)</td>
<td valign="middle" align="center">&lt;0.001</td>
</tr>
<tr>
<td valign="middle" align="left">Model1</td>
<td valign="middle" align="center">1.00(Reference)</td>
<td valign="middle" align="center">1.80 (0.99 to 3.24)</td>
<td valign="middle" align="center">2.67 (1.50to 4.74)</td>
<td valign="middle" align="center">3.86(2.11 to 7.08)</td>
<td valign="middle" align="center">&lt;0.001</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>Levels of SUACr were classified into quartiles based on the distributions in the non-MetS population.</p>
</fn>
<fn>
<p>Model 1 was adjusted for age, gender, smoking and drinking status, and eGFR.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<p>As shown in the <xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>, the dose&#x2013;response relationship was evaluated in the RCS model. A linear relationship and increasing trend with MetS prevalence were indicated for SUACr, with the overall association with a <italic>P-</italic>value &lt;0.001. The <italic>P-</italic>value for non-linearity was 0.326.</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>The restricted cubic spline for the relationships between levels of serum uric acid-to-creatinine ratio (SUACr) and the risk of metabolic syndrome (MetS). The adjusted ORs (red lines) and 95% confidence intervals (dashed lines) were calculated based on the restricted cubic spline models for the level of SUACr. The 10th percentiles were set as the reference values, with knots set at 10th, 50<sup>th</sup>, and 90th percentiles of the SUACr. Adjusted confounders were age, gender, smoking and drinking status, and eGFR.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fendo-13-1060442-g001.tif"/>
</fig>
</sec>
<sec id="s3_3">
<title>Associations between SUACr and the MetS&#x2019;s components</title>
<p>In the ANCOVA analysis (<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>), with the number of MetS increased, the values of SUACr tended to decrease with the estimated marginal means for the number of 0, 1, 2, 3 or 4 components of MetS, which were 4.37 (95% CI 4.27 to 4.47), 4.86 (95% CI 4.76 to 4.95), 5.16 (95% CI 5.04 to 5.27) and 5.31 (95% CI 5.14 to 5.47), respectively.</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Associations between serum uric acid (SUACr) levels and the number of metabolic syndrome (MetS) components. The analysis of covariance (ANCOVA) model included the levels of SUACr as the dependent variables, and the number of MetS components as a fixed factor. Adjusted confounders were age, gender, smoking and drinking status, and eGFR.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fendo-13-1060442-g002.tif"/>
</fig>
<p>Moreover, to analyze the associations between SUACr and different combination of MetS components, we calculated the OR (95% CI) for the whole population using multivariable logistic regression (<xref ref-type="table" rid="T4">
<bold>Table&#xa0;4</bold>
</xref>). The adjusted ORs (95% CIs) were 0.85 (0.55 to 1.31) for BHD, 1.65(1.27 to 2.15) for HTB, 1.83(1.28 to 2.61) for TDB, 1.48(1.11 to1.98) for HDT, and 1.62 (1.14 to 2.31) for HDTB. All <italic>P</italic>-values were &lt;0.05.</p>
<table-wrap id="T4" position="float">
<label>Table&#xa0;4</label>
<caption>
<p>Odds ratios (95% confidence intervals) for the different combination of MetS components associated with SUACr.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" align="left">Variable</th>
<th valign="middle" align="center">Adjusted OR (95% CI)</th>
<th valign="middle" align="center">
<italic>P</italic>
</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="middle" align="left">BHD</td>
<td valign="middle" align="center">0.85 (0.55 to 1.31)</td>
<td valign="middle" align="center">0.014</td>
</tr>
<tr>
<td valign="middle" align="left">HTB</td>
<td valign="middle" align="center">1.65 (1.27 to 2.15)</td>
<td valign="middle" align="center">&lt;0.001</td>
</tr>
<tr>
<td valign="middle" align="left">TDB</td>
<td valign="middle" align="center">1.83 (1.28 to 2.61)</td>
<td valign="middle" align="center">0.001</td>
</tr>
<tr>
<td valign="middle" align="left">HDT</td>
<td valign="middle" align="center">1.48 (1.11 to 1.98)</td>
<td valign="middle" align="center">0.007</td>
</tr>
<tr>
<td valign="middle" align="left">HDTB</td>
<td valign="middle" align="center">1.62 (1.14 to 2.31)</td>
<td valign="middle" align="center">0.008</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>the logistic model was adjusted for age, gender, smoking and drinking status, and eGFR.</p>
</fn>
<fn>
<p>The MetS phenotype were defined as:</p>
</fn>
<fn>
<p>B: BMI&#x2265;25 kg/m<sup>2</sup>.</p>
</fn>
<fn>
<p>H: SBP&#x2265;140mm/Hg/DBP&#x2265;90mm/Hg or taking medicine for hypertension.</p>
</fn>
<fn>
<p>D: Diagnosed with diabetes or fasting plasma glucose&#x2265;6.1mmol/l.</p>
</fn>
<fn>
<p>T: HDL-c&lt;1.0 mmol/l in women or HDL-c&lt;0.9 mmol/l in men or/and TG &#x2265;1.7 mmol/l.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<p>We further evaluated the relations of SUACr and the components of MetS (<xref ref-type="table" rid="T5">
<bold>Table&#xa0;5</bold>
</xref>). Results indicated that SUACr was positively associated with BMI (OR 3.08, 95% CI: 2.06 to 4.59) and FBG (OR 1.84, 95% CI 1.12 to 3.04). Such positive relations were also suggested for hypertension and SBP/DBP, with ORs of 2.05 (95% CI 1.36 to 3.09) and 1.96 (95% CI 1.14 to 3.39) in the fourth quartile, respectively. No significant association was found in HDL-c concentrations, but strong increasing trends were found in the levels of TGs as the levels of SUACr increased (OR 6.46, 95% CI 4.21 to 9.92).</p>
<table-wrap id="T5" position="float">
<label>Table&#xa0;5</label>
<caption>
<p>Associations of the SUACr levels with the components of MetS.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" align="left">Variables</th>
<th valign="middle" colspan="4" align="center">Odd Ratio (95% CI)</th>
<th valign="middle" align="center">
<italic>P</italic>-trend</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="middle" align="left">SUACr</td>
<td valign="middle" align="center">Q1 (n=318)</td>
<td valign="middle" align="center">Q2 (n=318)</td>
<td valign="middle" align="center">Q3 (n=317)</td>
<td valign="middle" align="center">Q4 (n=318)</td>
<td valign="middle" align="center"/>
</tr>
<tr>
<td valign="middle" align="left">BMI &#x2265;25kg/m<sup>2</sup>
</td>
<td valign="middle" align="center">1.00 (Ref)</td>
<td valign="middle" align="center">1.37 (0.95 to 1.97)</td>
<td valign="middle" align="center">1.75 (1.21 to 2.54)</td>
<td valign="middle" align="center">3.07 (2.06 to 4.57)</td>
<td valign="middle" align="center">&lt;0.001</td>
</tr>
<tr>
<td valign="middle" align="left">Glu &#x2265;6.1mmol/l</td>
<td valign="middle" align="center">1.00 (Ref)</td>
<td valign="middle" align="center">1.17 (0.73 to 1.88)</td>
<td valign="middle" align="center">1.45 (0.90 to 2.32)</td>
<td valign="middle" align="center">1.87 (1.14 to 3.08)</td>
<td valign="middle" align="center">0.009</td>
</tr>
<tr>
<td valign="middle" align="left">SBP &#x2265;140mmHg/DBP &#x2265;90mmHg</td>
<td valign="middle" align="center">1.00 (Ref)</td>
<td valign="middle" align="center">0.91 (0.58 to 1.43)</td>
<td valign="middle" align="center">1.27 (0.82 to 1.99)</td>
<td valign="middle" align="center">1.72 (1.08 to 2.74)</td>
<td valign="middle" align="center">0.007</td>
</tr>
<tr>
<td valign="middle" align="left">Hypertension</td>
<td valign="middle" align="center">1.00 (Ref)</td>
<td valign="middle" align="center">1.12 (0.76 to 1.65)</td>
<td valign="middle" align="center">1.72 (1.17 to 2.53)</td>
<td valign="middle" align="center">2.01 (1.33 to 3.03)</td>
<td valign="middle" align="center">&lt;0.001</td>
</tr>
<tr>
<td valign="middle" align="left">Diabetes</td>
<td valign="middle" align="center">1.00 (Ref)</td>
<td valign="middle" align="center">0.68 (0.31 to 1.48)</td>
<td valign="middle" align="center">0.95 (0.46 to 2.00)</td>
<td valign="middle" align="center">1.09 (0.50 to 2.37)</td>
<td valign="middle" align="center">0.629</td>
</tr>
<tr>
<td valign="middle" align="left">TG &#x2265;1.7mmol/l</td>
<td valign="middle" align="center">1.00 (Ref)</td>
<td valign="middle" align="center">1.58 (1.05 to 2.36)</td>
<td valign="middle" align="center">2.39 (1.60 to 3.58)</td>
<td valign="middle" align="center">6.41 (4.18 to 9.83)</td>
<td valign="middle" align="center">&lt;0.001</td>
</tr>
<tr>
<td valign="middle" align="left">HDL-c &#x2264;0.9 for men, &#x2264;1.0 for women</td>
<td valign="middle" align="center">1.00 (Ref)</td>
<td valign="middle" align="center">1.11 (0.77 to 1.62)</td>
<td valign="middle" align="center">0.96 (0.65 to 1.43)</td>
<td valign="middle" align="center">1.43 (0.96 to 2.15)</td>
<td valign="middle" align="center">0.102</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>SBP, systolic blood pressure; DBP, diastolic blood pressure; BMI, body mass index; TG, triglyceride; HDL-c, high-density lipoprotein.</p>
</fn>
<fn>
<p>A logistic regression model was applied to examine the relationship between SUACr levels and the components of MetS.</p>
</fn>
<fn>
<p>Tests for trend were conducted by using the median of each quartile category as a continuous variable, adjusting for age, sex, smoking and drinking status, and eGFR.</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s3_4">
<title>The associations of SUACr and MetS with normal UA levels</title>
<p>In addition, based on the individuals with normal uric acid (UA) levels (SUA&lt;360 umol/l for women and SUA&lt;420 umol/l for men) (<xref ref-type="bibr" rid="B18">18</xref>), we found that, in the logistic regression model (<xref ref-type="supplementary-material" rid="SM1">
<bold>Table S2</bold>
</xref>), such positive associations remained with an OR of 1.56 (95% CI 1.1 to 2.06) after adjustment for the same covariates of gender, age, smoking, drinking, and eGFR. The same linear associations were still indicated in the RCS model (<xref ref-type="supplementary-material" rid="SM1">
<bold>Figure S1</bold>
</xref>), with the overall association having a <italic>P</italic>-value of 0.005 and a <italic>P</italic>-value for non-linearity of 0.675. When we performed a stratified analysis by age in this normal uric acid participants (<xref ref-type="supplementary-material" rid="SM1">
<bold>Table S3</bold>
</xref>), we found a positive relationship in the middle-aged participant group with an OR of 2.05 (95% CI 1.28 to 3.28), but such positive relationships were not observed in the older participants with an OR of 1.52 (95% CI 0.84 to 2.73).</p>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<title>Discussion</title>
<p>In this cross-sectional study, we systematically evaluated the associations of SUACr with the MetS risk in a middle-aged and older population of Chinese people. We found that, related to the first quartile, when SUACr levels were &gt;4.62, SUACr was associated with an increased risk of MetS in a dose&#x2013;response curve, even after adjusting for multiple risk factors. Notably, positive associations of SUACr and MetS still remained in 961 individuals with normal uric acid levels. Moreover, we found that SUACr was positively related to the components of MetS, namely, TG, BMI, SBP/DBP, hypertension, and FBG.</p>
<p>The role of uric acid in the prevalence of MetS has long been argued. In a cross-sectional analysis, Ford et&#xa0;al. found that serum levels of uric acid are significantly associated with the risk of MetS and its components in US children and adolescents (<xref ref-type="bibr" rid="B19">19</xref>). However, other retrospective research failed to demonstrate a strong association between SUA and MetS, and no associations with components of MetS were found (<xref ref-type="bibr" rid="B12">12</xref>). In fact, the inconsistencies may be due to renal clearance dysfunction, that is, those individuals with lower eGFRs are more likely to have higher uric acid concentrations (<xref ref-type="bibr" rid="B20">20</xref>) and, therefore, renal function-normalized uric acid, will be more precise to reflect net uric acid production (<xref ref-type="bibr" rid="B21">21</xref>).</p>
<p>Previous studies have indicated that the SUACr is associated with various diseases. With 778 participants, a cross-sectional study found that SUACr in subjects with non-alcoholic fatty liver disease (NAFLD) was significantly higher than in participants without NAFLD in a South Korean population. This suggested that SUACr may be a reliable marker for predicting NAFLD (<xref ref-type="bibr" rid="B22">22</xref>). Such positive relationships between SUACr and NAFLD were also found in a Chinese population and in the US population (<xref ref-type="bibr" rid="B21">21</xref>, <xref ref-type="bibr" rid="B23">23</xref>). As an emerging biomarker, SUACr was also found to be related to renal dysfunction (<xref ref-type="bibr" rid="B24">24</xref>), that is, a study comprising 185 men and 175 women found that SUACr was independently associated with future renal function decline among diabetic patients (OR 3.15, 95% CI 1.66 to 5.95) (<xref ref-type="bibr" rid="B24">24</xref>). Previous research suggested that SUACr is strongly associated with MetS under some specific conditions, such as MetS in diabetic patients or postmenopausal women (<xref ref-type="bibr" rid="B15">15</xref>, <xref ref-type="bibr" rid="B16">16</xref>). Consistent with our results, in a retrospective study with 912 Chinese postmenopausal women, Jing et&#xa0;al. suggested that SUACr was an independent risk factor for MetS with an OR of 2.93 (95% CI 2.39 to 3.60) after adjusting for multiple confounders (<xref ref-type="bibr" rid="B15">15</xref>). With 332 Saudi type 2 diabetes mellitus participants, Nasser et&#xa0;al. also found that the SUACr in type 2 diabetic patients was strongly associated with full MetS, as well as its individual components (<xref ref-type="bibr" rid="B16">16</xref>). In a prospective cohort study, with 1072 community-dwelling persons, Japanese researchers found that baseline SUACr was independently and significantly associated with MetS after the 3-year follow-up and that baseline SUACr was a strong predictor of MetS in women compared with men (<xref ref-type="bibr" rid="B14">14</xref>). To our knowledge, the relationship between SUACr and MetS has not yet been fully described in the middle-aged and older population of Chinese people. To address this gap, we performed the present analysis.</p>
<p>The mechanisms that lead to risk of MetS in high SUACr individuals are not completely understood. Recent studies have reported that higher SUA may be related to MetS components. A cross-sectional study had documented that hyperuricemia is related to dyslipidemia and adiposity in 14,618 northwestern Chinese people (<xref ref-type="bibr" rid="B25">25</xref>). The lipid metabolic disorder and uric acid are mutually related. Elevated levels of uric acid can lead to a decline in lipoprotein enzymes that impact lipid metabolism, and, ultimately, leads to changes in the adipokines that regulate fat synthesis (<xref ref-type="bibr" rid="B26">26</xref>). The unfavorable effect on blood pressure has been confirmed by previous research (<xref ref-type="bibr" rid="B27">27</xref>), uric acid can activate the renin&#x2013;angiotensin system that can be activated by uric acid, thus decreasing renal blood flow, inducing endothelial cell dysfunction, and stimulating vascular smooth muscle cell proliferation in systemic circulation. All the above mechanisms can be explained the occurrence of hypertension (<xref ref-type="bibr" rid="B28">28</xref>, <xref ref-type="bibr" rid="B29">29</xref>). As for the positive relation of FBG, consistent with our finding, a prospective analysis of 4883 participants from the Framingham Heart Study and a cohort study recruiting 4292 patients, indicated that individuals with hyperuricemia developed diabetes at a significantly higher rate than those with normal uric acid levels (<xref ref-type="bibr" rid="B30">30</xref>). The effect of uric acid on blood glucose may explain by the fact that uric acid amplifies oxidative stress in adipocytes by increasing monocyte chemotactic protein-1 and decreasing adiponectin (<xref ref-type="bibr" rid="B31">31</xref>). The pro-oxidative action may accelerate adipose formation (<xref ref-type="bibr" rid="B32">32</xref>, <xref ref-type="bibr" rid="B33">33</xref>) and contribute to insulin resistance (<xref ref-type="bibr" rid="B34">34</xref>). Consistent with our cross-sectional research, we found that SUACr was positively related to the prevalence of MetS and the components of the disease, specifically, TG, BMI, SBP/DBP, hypertension, and FBG.</p>
<p>Our research had some strengths, the present cross-sectional study was carried out with a large sample size, and all the participants were enrolled from the general population. Multiple statistical methods were conducted to systematically evaluate the relationship between SUACr and MetS. However, several limitations should be acknowledged. First, the cross-sectional study hid the causal association between SUACr and the risk of MetS. Second, the information needed to decrease the confounding influences, such as diet and physical exercise, should be collected in any future analysis. Finally, our findings were based on the data from only a fraction of the participants who had undergone health examinations; thus, our results might not be generalizable to all Chinese individuals.</p>
</sec>
<sec id="s5" sec-type="conclusions">
<title>Conclusion</title>
<p>The present research showed that higher levels of SUACr levels might increase the risk of MetS and its components in a dose&#x2013;response relationship in middle-aged and older Chinese people. This finding indicates that we should pay more attention to high SUACr levels due to its positive relationship to MetS risk. Lowering SUACr levels might be a useful strategy for clinical doctors to diagnose MetS patients and to reduce the health and economic burden caused by MetS. Further analysis is required to determine the causal relationship of SUACr in the pathogenesis of MetS.</p>
</sec>
<sec id="s6" sec-type="data-availability">
<title>Data availability statement</title>
<p>The raw data supporting the conclusions of this article will be made available by the authors, without undue reservation.</p>
</sec>
<sec id="s7" sec-type="ethics-statement">
<title>Ethics statement</title>
<p>The ethics committees of the Shenzhen Center for Disease Control and Prevention approved this research (SZCDC[2019]No.006A). The patients/participants provided their written informed consent to participate in this study.</p>
</sec>
<sec id="s8" sec-type="author-contributions">
<title>Author contributions</title>
<p>DZ: Conceptualization, Methodology, Formal analysis, Investigation, Data curation, Writing &#x2013; original draft, Writing &#x2013; review, and editing; DL: Conceptualization, Methodology, Formal analysis, Writing &#x2013; review and editing; YG: Conceptualization, Writing &#x2013; review and editing; HH: Methodology; LL: Conceptualization, Methodology, Investigation, Writing &#x2013; review, and editing, Funding acquisition. FW: Conceptualization, Methodology, Investigation, Formal analysis, Writing &#x2013; review, and editing. SH: Conceptualization, Methodology, Writing &#x2013; review and editing, Funding acquisition. All authors contributed to the article and approved the submitted version.</p>
</sec>
</body>
<back>
<sec id="s9" sec-type="funding-information">
<title>Funding</title>
<p>This work was supported by the Department of Education of Guangdong Province (2020KTSCX034), Guangdong Basic and Applied Basic Research Foundation (2020A151501030), and the National Natural Science Foundation of China (Grant No.81973004).</p>
</sec>
<sec id="s10" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
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<title>Publisher&#x2019;s note</title>
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<title>Supplementary material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fendo.2022.1060442/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fendo.2022.1060442/full#supplementary-material</ext-link>
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