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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Ecol. Evol.</journal-id>
<journal-title>Frontiers in Ecology and Evolution</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Ecol. Evol.</abbrev-journal-title>
<issn pub-type="epub">2296-701X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fevo.2022.762146</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Ecology and Evolution</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Fat Stores and Antioxidant Capacity Affect Stopover Decisions in Three of Four Species of Migratory Passerines With Different Migration Strategies: An Experimental Approach</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" corresp="yes">
<name><surname>Cooper-Mullin</surname> <given-names>Clara</given-names></name>
<xref ref-type="corresp" rid="c001"><sup>&#x002A;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/1176669/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>McWilliams</surname> <given-names>Scott R.</given-names></name>
<uri xlink:href="http://loop.frontiersin.org/people/748143/overview"/>
</contrib>
</contrib-group>
<aff><institution>Department of Natural Resources Science, University of Rhode Island</institution>, <addr-line>Kingston, RI</addr-line>, <country>United States</country></aff>
<author-notes>
<fn fn-type="edited-by"><p>Edited by: Arne Hegemann, Lund University, Sweden</p></fn>
<fn fn-type="edited-by"><p>Reviewed by: Caroline Isaksson, Lund University, Sweden; Christopher G. Guglielmo, Western University, Canada</p></fn>
<corresp id="c001">&#x002A;Correspondence: Clara Cooper-Mullin, <email>ccooper-mullin@uri.edu</email></corresp>
<fn fn-type="other" id="fn004"><p>This article was submitted to Ecophysiology, a section of the journal Frontiers in Ecology and Evolution</p></fn>
</author-notes>
<pub-date pub-type="epub">
<day>03</day>
<month>03</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="collection">
<year>2022</year>
</pub-date>
<volume>10</volume>
<elocation-id>762146</elocation-id>
<history>
<date date-type="received">
<day>21</day>
<month>08</month>
<year>2021</year>
</date>
<date date-type="accepted">
<day>31</day>
<month>01</month>
<year>2022</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x00A9; 2022 Cooper-Mullin and McWilliams.</copyright-statement>
<copyright-year>2022</copyright-year>
<copyright-holder>Cooper-Mullin and McWilliams</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/"><p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p></license>
</permissions>
<abstract>
<p>During migratory stopovers, birds must make decisions about when and where to travel and these decisions are likely contingent on their fuel stores, food availability, and antioxidant capacity as well as seasonal changes in key environmental factors. We conducted a field experiment on an offshore stopover site (Block Island, Rhode Island, United States: 41&#x00B0;130N, 71&#x00B0;330W) during autumn migration to test the hypothesis that birds with greater fuel stores and non-enzymatic antioxidant capacity have shorter stopovers than lean birds with low antioxidant capacity, and to determine the extent to which this depends on migration strategy. We used a 2 &#x00D7; 2 factorial field experiment (two levels each of available food and dietary polyphenols) with four species of songbirds kept in captivity for 3&#x2013;5 days to produce experimental groups with different fuel stores and antioxidant capacity. We attached digital VHF transmitters to assess stopover duration and departure direction using automated telemetry. Non-enzymatic antioxidant capacity increased during refueling for Red-eyed Vireos (<italic>Vireo olivaceus</italic>) and Blackpoll Warblers (<italic>Setophaga striata</italic>) fed <italic>ad lib</italic> diets, and for <italic>ad lib</italic> fed Hermit Thrushes (<italic>Catharus guttatus</italic>) supplemented with polyphenols, but not for Yellow-rumped Warblers (<italic>Setophaga coronata coronata</italic>). Glutathione peroxidase (GPx) decreased during captivity and was influenced by dietary treatment only in Red-eyed Vireos. Oxidative damage decreased during captivity for all species except Yellow-rumped Warblers. Stopover duration was shorter for Vireos and Blackpolls fed <italic>ad lib</italic> as compared to those fed maintenance. <italic>Ad lib</italic> fed Hermit Thrushes supplemented with polyphenols had shorter stopovers than those fed <italic>ad lib</italic>, as did thrushes fed at maintenance and supplemented with polyphenols compared with those fed at maintenance alone. There was no influence of condition on stopover duration for Yellow-rumped Warblers. Departure direction was not strongly related to condition, and birds primarily reoriented north when departing Block Island. Thus, fat stores and oxidative status interacted to influence the time passerines spent on stopover, and condition-dependent departure decisions were related to a bird&#x2019;s migration strategy. Therefore, seasonal variation in macro- and micro-nutrient resources available for refueling at stopover sites can affect body condition and antioxidant capacity and in turn influence the timing and success of migration.</p>
</abstract>
<kwd-group>
<kwd>oxidative stress</kwd>
<kwd>condition-dependence</kwd>
<kwd>fruit</kwd>
<kwd>glutathione peroxidase</kwd>
<kwd>micronutrients</kwd>
</kwd-group>
<contract-sponsor id="cn001">National Science Foundation<named-content content-type="fundref-id">10.13039/100000001</named-content></contract-sponsor>
<contract-sponsor id="cn002">Rhode Island Agricultural Experiment Station<named-content content-type="fundref-id">10.13039/100011134</named-content></contract-sponsor>
<counts>
<fig-count count="7"/>
<table-count count="2"/>
<equation-count count="0"/>
<ref-count count="131"/>
<page-count count="20"/>
<word-count count="14926"/>
</counts>
</article-meta>
</front>
<body>
<sec id="S1" sec-type="intro">
<title>Introduction</title>
<p>Almost 19% of all extant bird species (&#x223C;1,855 species) undergo seasonal migrations, maximizing their fitness by taking advantage of spatially distinct habitats that vary in resources, environmental conditions, predation, parasites, or competition (<xref ref-type="bibr" rid="B123">Steadman, 2005</xref>; <xref ref-type="bibr" rid="B121">Somveille et al., 2013</xref>, <xref ref-type="bibr" rid="B122">2015</xref>). Although some avian species are capable of traveling thousands of kilometers during a migratory flight (<xref ref-type="bibr" rid="B54">Gill et al., 2009</xref>; <xref ref-type="bibr" rid="B40">DeLuca et al., 2019</xref>), most migratory journeys, especially among passerines, are characterized by shorter flights punctuated by longer rest and refueling periods on stopover (<xref ref-type="bibr" rid="B93">Pomeroy et al., 2006</xref>; <xref ref-type="bibr" rid="B107">Seewagen and Guglielmo, 2010</xref>; <xref ref-type="bibr" rid="B23">Chernetsov, 2012</xref>; <xref ref-type="bibr" rid="B35">Covino et al., 2015</xref>). These stop-and-go migration strategies include alternately building and expending energy and nutrients at stopover and during flight, respectively (<xref ref-type="bibr" rid="B26">Cohen et al., 2012</xref>; <xref ref-type="bibr" rid="B55">Guglielmo, 2018</xref>; <xref ref-type="bibr" rid="B105">Schmaljohann and Klinner, 2020</xref>). The rate at which birds rebuild body condition likely influences the time they spend at a given stopover and may depend on available resources, and the migration ecology of a given species (<xref ref-type="bibr" rid="B26">Cohen et al., 2012</xref>; <xref ref-type="bibr" rid="B126">Toews et al., 2014</xref>; <xref ref-type="bibr" rid="B40">DeLuca et al., 2019</xref>; <xref ref-type="bibr" rid="B87">Packmor et al., 2020</xref>). Understanding how the behavioral decisions of migrants at stopover sites are influenced by their physiological condition and ecology requires field experiments that directly manipulate condition of individuals for multiple species at a given stopover site.</p>
<p>In general, birds stop during migration to rest and refuel prior to their next migratory flight, although doing so at a high rate may expose an individual to risk of predation (<xref ref-type="bibr" rid="B97">Sapir et al., 2004</xref>; <xref ref-type="bibr" rid="B93">Pomeroy et al., 2006</xref>; <xref ref-type="bibr" rid="B130">Woodworth et al., 2014</xref>) and may depend on the quality of the habitat (<xref ref-type="bibr" rid="B118">Smith and McWilliams, 2010</xref>; <xref ref-type="bibr" rid="B85">Oguchi et al., 2017</xref>; <xref ref-type="bibr" rid="B25">Clark and Seewagen, 2019</xref>). Prior research has highlighted how energetic condition can be a driving force behind departure decisions from stopover sites (<xref ref-type="bibr" rid="B129">Wikelski et al., 2003</xref>; <xref ref-type="bibr" rid="B48">Eikenaar et al., 2014</xref>; <xref ref-type="bibr" rid="B114">Smith and McWilliams, 2014</xref>; <xref ref-type="bibr" rid="B44">Deppe et al., 2015</xref>). Additionally, energetic condition and habitat quality can influence the direction a bird departs a stopover site (<xref ref-type="bibr" rid="B45">Deutschlander and Muheim, 2009</xref>; <xref ref-type="bibr" rid="B34">Covino and Holberton, 2011</xref>; <xref ref-type="bibr" rid="B102">Schmaljohann et al., 2011</xref>). For example, migrants with larger fat stores in the Gulf of Maine more regularly departed in a seasonally appropriate direction rather than departing on a temporary reverse migratory flight or a regional-scale movement (<xref ref-type="bibr" rid="B34">Covino and Holberton, 2011</xref>). However, the evidence for a relationship among fuel stores, time on a stopover site, and/or direction of subsequent flights is generally derived from an observation of the body condition of an individual migratory bird at capture and the amount of time it spends at that stopover after release (<xref ref-type="bibr" rid="B107">Seewagen and Guglielmo, 2010</xref>; <xref ref-type="bibr" rid="B49">Eikenaar et al., 2016b</xref>; <xref ref-type="bibr" rid="B103">Schmaljohann and Eikenaar, 2017</xref>). We know of only two studies to date that have directly manipulated fuel stores in migratory birds to examine how body condition affects stopover duration (<xref ref-type="bibr" rid="B114">Smith and McWilliams, 2014</xref>; <xref ref-type="bibr" rid="B46">Dossman et al., 2018</xref>). Hermit Thrush (<italic>Catharus guttatus</italic>) fed <italic>ad libitum (ad lib)</italic> and thus with large fat stores were twice as likely to depart a stopover site than lean birds fed a maintenance ration, and those fed <italic>ad lib</italic> were more likely to depart the stopover site in a seasonally appropriate direction (<xref ref-type="bibr" rid="B114">Smith and McWilliams, 2014</xref>). Experimentally food-restricted American Redstarts (<italic>Setophaga ruticilla</italic>) were four times less likely to depart a spring stopover site on a given night than paired controls (<xref ref-type="bibr" rid="B46">Dossman et al., 2018</xref>). Given the diversity of passerine species that pass-through a specific stopover site during migration (<xref ref-type="bibr" rid="B10">Baird et al., 1959</xref>; <xref ref-type="bibr" rid="B88">Parrish, 1997</xref>; <xref ref-type="bibr" rid="B120">Smith and Paton, 2011</xref>), additional experiments are needed that examine the impact of fuel stores on stopover behavior across multiple species that differ in migration and feeding strategies.</p>
<p>Stopover sites are likely also important for replenishing dietary antioxidant stores and recovering from oxidative damage caused during previous flights (<xref ref-type="bibr" rid="B60">Jenni-Eiermann et al., 2014</xref>; <xref ref-type="bibr" rid="B108">Skrip et al., 2015</xref>; <xref ref-type="bibr" rid="B51">Eikenaar et al., 2020</xref>). During migratory flights, birds have elevated metabolic rates and rely on stored fats as an efficient source of fuel (<xref ref-type="bibr" rid="B72">McWilliams et al., 2004</xref>), which may increase the production of reactive species (RS) and propagation of oxidative damage (<xref ref-type="bibr" rid="B30">Costantini, 2014</xref>; <xref ref-type="bibr" rid="B108">Skrip et al., 2015</xref>; <xref ref-type="bibr" rid="B71">McWilliams et al., 2020</xref>). Birds have evolved a multifaceted antioxidant system of endogenous molecules (non-enzymatic and enzymatic) and dietary-derived vitamins to combat or repair the damage created by RS (<xref ref-type="bibr" rid="B28">Cooper-Mullin and McWilliams, 2016</xref>). During fall migration, many passerines primarily find dietary antioxidants in the seasonally abundant fruit they rely on for refueling (<xref ref-type="bibr" rid="B97">Sapir et al., 2004</xref>; <xref ref-type="bibr" rid="B21">Catoni et al., 2008</xref>; <xref ref-type="bibr" rid="B7">Alan et al., 2013</xref>). For example, arrowwood (<italic>Viburnum</italic> spp.) fruit is more rapidly consumed than any other fruits on an island stopover site ca. 20 km off the coast of Rhode Island, United States (Block Island; 41&#x00B0;130N, 71&#x00B0;330W), and it has more fat, total lipophilic antioxidants, anthocyanins (a type of polyphenol) and other phenolics compared with other local fruits (<xref ref-type="bibr" rid="B7">Alan et al., 2013</xref>; <xref ref-type="bibr" rid="B16">Bolser et al., 2013</xref>). At that the same stopover site, circulating non-enzymatic antioxidant capacity was positively correlated with fat stores in Blackpoll Warblers (<italic>Setophaga striata</italic>) and Red-eyed Vireos (<italic>Vireo olivaceus</italic>, <xref ref-type="bibr" rid="B108">Skrip et al., 2015</xref>). In two different habitats in northern Columbia, Tennessee Warblers (<italic>Leiothlypis peregrina</italic>) refueling on insects and fruits during spring migration had higher fuel deposition rates than individuals refueling on insects alone (<xref ref-type="bibr" rid="B12">Bayly et al., 2019</xref>) and Garden Warblers (<italic>Sylvia borin</italic>) that were opportunistically resampled over several days at a Mediterranean coastal stopover site during spring migration increased circulating non-enzymatic antioxidant capacity while refueling (<xref ref-type="bibr" rid="B33">Costantini et al., 2007</xref>). However, the only study to examine an enzymatic antioxidant (glutathione peroxidase, GPx) during migration found that GPx concentration decreased throughout the day in European Robins (<italic>Erithacus rubecula</italic>) that were resting and refueling on stopover (<xref ref-type="bibr" rid="B60">Jenni-Eiermann et al., 2014</xref>), indicating that birds may downregulate endogenously produced antioxidants on stopover while increasing non-enzymatic antioxidant capacity from dietary (fruit-derived) antioxidants.</p>
<p>Birds also seem to recover from oxidative damage incurred during migratory flights while on stopover. Across individuals, oxidative damage was positively correlated with fat stores in Red-eyed Vireos and Blackpoll Warblers at a fall stopover site (<xref ref-type="bibr" rid="B108">Skrip et al., 2015</xref>), likely a result of consuming oxidatively vulnerable fats (<xref ref-type="bibr" rid="B109">Skrip and McWilliams, 2016</xref>). However, within individual Northern Wheatears (<italic>Oenanthe oenanthe</italic>) in the spring, oxidative damage to polyunsaturated fatty acids decreased over 3 days, indicating that birds can recover from the damage incurred during a previous flight (<xref ref-type="bibr" rid="B51">Eikenaar et al., 2020</xref>), although the contribution of dietary antioxidants from fruits to oxidative recovery is still unclear. Thus, the ability of a bird to forage effectively for dietary antioxidants, recover from oxidative damage, and to rebuild fat and antioxidant stores on a stopover site may influence behavioral decisions (e.g., length of stay on a stopover, direction of subsequent migratory flights) that affect overall timing and success of migration (<xref ref-type="bibr" rid="B70">McWilliams et al., 2021</xref>), but this has not been thoroughly studied.</p>
<p>Although many studies have focused on how amount of food affects fat stores and stopover behavior, no previous study has focused on how variation in dietary antioxidants could influence stopover behavior. We conducted a field experiment on an offshore stopover site in southern New England during autumn migration that involved manipulating the quantity of food as well as its quality (i.e., amount of antioxidants) offered to four sympatric species of migratory passerines (<xref ref-type="table" rid="T1">Table 1</xref>; Blackpoll Warbler, <italic>Setophaga striata</italic>; Red-eyed Vireo, <italic>Vireo olivaceus</italic>; Hermit Thrush, <italic>Catharus guttatus</italic>; Yellow-rumped Warbler, Myrtle subspecies, <italic>Setophaga coronata coronata</italic>). Individuals of each species were separated into two or four experimental groups and kept in captivity for 3&#x2013;5 days to manipulate their underlying physiological condition. We then tracked these birds with miniature digital VHF transmitters using automated radio-telemetry stations (<xref ref-type="bibr" rid="B124">Taylor et al., 2017</xref>) to determine how condition (i.e., fat stores, oxidative status) affected the duration of stopover on the island and departure direction. We tested the following four hypotheses: (1) circulating antioxidant capacity changes with rest and refueling on stopover and the extent and direction depends on availability of dietary antioxidants and the component of antioxidant capacity measured (e.g., non-enzymatic vs. enzymatic), (2) oxidative damage decreases with rest and refueling on stopover but the extent likely depends on fat stores and availability of dietary antioxidants, (3) individuals that are able to build non-enzymatic antioxidant capacity and/or fuel stores (i.e., in better body condition) on stopover are able to depart more quickly and are less likely to exhibit reverse migration (<italic>sensu</italic> <xref ref-type="bibr" rid="B114">Smith and McWilliams, 2014</xref>), (4) species that migrate farther (Blackpoll Warblers and Vireos), or those that are more likely to undertake a long-distance flight (Blackpolls) exhibit a different degree of condition-dependent behavior while on stopover.</p>
<table-wrap position="float" id="T1">
<label>TABLE 1</label>
<caption><p>Total migration distances and experimental treatment groups for Blackpoll Warblers, Red-eyed Vireos, Hermit Thrushes, and Yellow-rumped Warblers.</p></caption>
<table cellspacing="5" cellpadding="5" frame="hsides" rules="groups">
<thead>
<tr>
<td valign="top" align="left">Species</td>
<td valign="top" align="left">Breeding area</td>
<td valign="top" align="left">Wintering area</td>
<td valign="top" align="left">Total fall migration distance</td>
<td valign="top" align="left">References</td>
<td valign="top" align="left">Manipulation treatment</td>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left" colspan="6"><bold>Neotropical migrants</bold></td>
</tr>
<tr>
<td valign="top" align="left">Blackpoll Warbler (<italic>Setophaga striata</italic>)</td>
<td valign="top" align="left">Boreal forest (western Alaska to Newfoundland, Nova Scotia and Northern New England)</td>
<td valign="top" align="left">Northern South America east of the Andes Mountains</td>
<td valign="top" align="left">3,820&#x2013;21,600 km (up to 2,770 km non-stop: New England to South America)<xref ref-type="table-fn" rid="t1fna"><sup>a</sup></xref></td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B41">DeLuca et al., 2015</xref>, <xref ref-type="bibr" rid="B40">2019</xref></td>
<td valign="top" align="left"><italic>Ad Lib</italic></td>
</tr>
<tr>
<td/>
<td/>
<td/>
<td/>
<td/>
<td valign="top" align="left">Maintenance</td>
</tr>
<tr>
<td valign="top" align="left">Red-eyed Vireo (<italic>Vireo olivaceus</italic>)</td>
<td valign="top" align="left">Eastern North America</td>
<td valign="top" align="left">Northern South America (Columbia, Venezuela, Guyana, Suriname, Ecuador, Peru, Western Brazil)</td>
<td valign="top" align="left">5,264 km (non-stop over Gulf of Mexico)<xref ref-type="table-fn" rid="t1fna"><sup>a</sup></xref></td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B18">Callo et al., 2013</xref></td>
<td valign="top" align="left"><italic>Ad Lib</italic></td>
</tr>
<tr>
<td/>
<td/>
<td/>
<td/>
<td/>
<td valign="top" align="left">Maintenance</td>
</tr>
<tr>
<td valign="top" align="left" colspan="6"><bold>North and Central American migrants</bold></td>
</tr>
<tr>
<td valign="top" align="left">Hermit Thrush (<italic>Catharus guttatus</italic>)</td>
<td valign="top" align="left">North America (above &#x223C;37&#x00B0; Latitude)</td>
<td valign="top" align="left">North and Central America</td>
<td valign="top" align="left">0&#x2013;2,887 km<sup>a,b</sup></td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B118">Smith and McWilliams, 2010</xref>; <xref ref-type="bibr" rid="B8">Alvarado et al., 2014</xref></td>
<td valign="top" align="left"><italic>Ad Lib</italic></td>
</tr>
<tr>
<td/>
<td/>
<td/>
<td/>
<td/>
<td valign="top" align="left"><italic>Ad Lib</italic> + Dietary Antioxidants</td>
</tr>
<tr>
<td/>
<td/>
<td/>
<td/>
<td/>
<td valign="top" align="left">Maintenance</td>
</tr>
<tr>
<td/>
<td/>
<td/>
<td/>
<td/>
<td valign="top" align="left">Maintenance + dietary antioxidants</td>
</tr>
<tr>
<td valign="top" align="left">Yellow-rumped Warbler (Myrtle subspecies, <italic>Setophaga coronata coronata</italic>)</td>
<td valign="top" align="left">Coniferous forests of Canada and north east United States</td>
<td valign="top" align="left">Primarily southern United States, Baja, Mexico, and Caribbean</td>
<td valign="top" align="left">0&#x2013;&#x223C;5,000 km<sup>b,c</sup></td>
<td valign="top" align="left"><xref ref-type="bibr" rid="B59">Hunt and Flaspohler, 2020</xref></td>
<td valign="top" align="left"><italic>Ad Lib</italic></td>
</tr>
<tr>
<td/>
<td/>
<td/>
<td/>
<td/>
<td valign="top" align="left"><italic>Ad Lib</italic> + Dietary Antioxidants</td>
</tr>
<tr>
<td/>
<td/>
<td/>
<td/>
<td/>
<td valign="top" align="left">Maintenance</td>
</tr>
<tr>
<td/>
<td/>
<td/>
<td/>
<td/>
<td valign="top" align="left">Maintenance + dietary antioxidants</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn id="t1fna"><p><italic><sup>a</sup>Estimated based on geolocator studies (cited).</italic></p></fn>
<fn id="t1fnb"><p><italic><sup>b</sup>Occasionally winters on Block Island, Rhode Island.</italic></p></fn>
<fn id="t1fnc"><p><italic><sup>c</sup>Coarse estimate based on species range.</italic></p></fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="S2" sec-type="materials|methods">
<title>Materials and Methods</title>
<sec id="S2.SS1">
<title>Study Site</title>
<p>Block Island (41&#x00B0;130N, 71&#x00B0;330W) is an offshore stopover site located 15.5 km off the coast of Rhode Island, United States and 22.5 km northeast of Long Island, New York, United States (<xref ref-type="fig" rid="F1">Figure 1</xref>). This 283 km<sup>2</sup> island serves as a major stopover site for migratory birds in the fall (<xref ref-type="bibr" rid="B95">Reinert et al., 2002</xref>). Once on Block Island, migrating songbirds rest and refuel, typically consume large quantities of fruit while stopping over, and then depending on body condition continue migration to the south, or reorient back toward the mainland of Rhode Island (<xref ref-type="bibr" rid="B2">Able, 1977</xref>; <xref ref-type="bibr" rid="B88">Parrish, 1997</xref>; <xref ref-type="bibr" rid="B16">Bolser et al., 2013</xref>; <xref ref-type="bibr" rid="B114">Smith and McWilliams, 2014</xref>). Performing this experiment on an island also allowed us to be certain that we were accurately assessing an individual&#x2019;s departure from the stopover site.</p>
<fig id="F1" position="float">
<label>FIGURE 1</label>
<caption><p><bold>(A)</bold> Location of Block Island (41&#x00B0;130N, 71&#x00B0;330W), Rhode Island, United States with <bold>(B)</bold> the antennas of the two automated radio telemetry towers marked (NBI: northern Block Island and BISE: southeast Block Island). <bold>(C)</bold> Picture from the ground of a Hermit Thrush in the soft-release aviary that is entirely covered in canvas except for the bottom 1 m which was left open. Note that this was a re-enactment photo taken during the mid-day; in reality, birds were gently placed in this aviary 1.5&#x2013;2.5 h after sunset and then were allowed to voluntarily depart, usually at dawn the next day (see section &#x201C;Materials and Methods&#x201D; for details). Photo by &#x00A9;KarineAigner.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fevo-10-762146-g001.tif"/>
</fig>
</sec>
<sec id="S2.SS2">
<title>Target Species, Capture, and Blood Sampling</title>
<p>During a series of field experiments in fall 2015 and 2016, we manipulated the quality and quantity of food offered to short-term captive individuals of four passerine species and thus produced birds with different body condition prior to release to continue their fall migration (<xref ref-type="table" rid="T1">Table 1</xref>). We chose these four focal species because they are relatively common on Block Island during fall migration, yet they differ in migration strategy. Yellow-rumped Warblers are relatively short-distance migrants and they winter farther north than any other wood warbler species (<xref ref-type="bibr" rid="B59">Hunt and Flaspohler, 2020</xref>). Hermit Thrushes are medium-distance migrants that spend the winter in the southern United States and Central America (<xref ref-type="bibr" rid="B114">Smith and McWilliams, 2014</xref>; <xref ref-type="bibr" rid="B39">Dellinger et al., 2020</xref>). Red-eyed Vireos are long-distance neotropical migrants that typically follow eastern U.S. mountain ranges south until crossing or routing around the Gulf of Mexico to winter in northern South America (<xref ref-type="bibr" rid="B18">Callo et al., 2013</xref>; <xref ref-type="bibr" rid="B44">Deppe et al., 2015</xref>; <xref ref-type="bibr" rid="B24">Cimprich et al., 2018</xref>). All three of these species are presumably able to stopover many times after they depart Block Island (<xref ref-type="bibr" rid="B18">Callo et al., 2013</xref>; <xref ref-type="bibr" rid="B108">Skrip et al., 2015</xref>). In contrast, Blackpoll Warblers stage in New England during fall migration prior to a 3&#x2013;5 day non-stop migratory flight over the western Atlantic ocean before reaching a wintering destination in the Caribbean and South America (<xref ref-type="bibr" rid="B41">DeLuca et al., 2015</xref>, <xref ref-type="bibr" rid="B40">2019</xref>; <xref ref-type="bibr" rid="B80">Morris et al., 2016</xref>; <xref ref-type="bibr" rid="B112">Smetzer and King, 2020</xref>). Hatch year (HY) Red-eyed Vireos and Blackpoll Warblers exhibit prolonged stopovers (&#x003E; 7 days) at coastal New England stopover sites (including Block Island) and so this fall stopover period could represent a crucial ecological bottleneck for these declining species (<xref ref-type="bibr" rid="B113">Smetzer et al., 2017</xref>; <xref ref-type="bibr" rid="B111">Smetzer and King, 2018</xref>). Although all four species are primarily insectivorous during the breeding season, they shift to a fruit-rich diet in late summer and into fall (<xref ref-type="bibr" rid="B88">Parrish, 1997</xref>; <xref ref-type="bibr" rid="B81">Mudrzynski and Norment, 2013</xref>; <xref ref-type="bibr" rid="B130">Woodworth et al., 2014</xref>; <xref ref-type="bibr" rid="B68">Marshall et al., 2016</xref>); however, only Yellow-rumped Warblers are able to consume and digest fruits from the waxy bayberry (<italic>Myrica</italic> spp.) (<xref ref-type="bibr" rid="B91">Place and Stiles, 1992</xref>; <xref ref-type="bibr" rid="B4">Afik et al., 1995</xref>; <xref ref-type="bibr" rid="B88">Parrish, 1997</xref>; <xref ref-type="bibr" rid="B73">McWilliams and Karasov, 2014</xref>) which is quite common on Block Island during fall and winter (<xref ref-type="bibr" rid="B117">Smith et al., 2007</xref>).</p>
<p>Mist nets were operated daily on Block Island from 60 min before dawn until sunset on all fair-weather days between September 1 and November 11, 2015 and 2016. When a target species was captured, we drew a up to 150 &#x03BC;L blood sample to measure antioxidant status and oxidative damage at capture (see below for details). Mist nets were monitored every 45&#x2013;60 min and blood was drawn within 10 min of extraction for 75% of the birds and within 20 min of extraction for all birds (mean &#x00B1; <italic>SE</italic> for all blood samples: 12.15 &#x00B1; 1.49 min). All samples were centrifuged within 20 min of bleeding for 10 min at 5,000 rpm, and the separated plasma and red blood cells were flash frozen under liquid nitrogen and later stored at &#x2212;80&#x00B0;C prior to analysis. After blood sampling, we measured subcutaneous fat score on a 0&#x2013;8 scale (<xref ref-type="bibr" rid="B61">Kaiser, 1993</xref>), muscle score on a 0&#x2013;3 scale (<xref ref-type="bibr" rid="B11">Bairlein et al., 1995</xref>), body mass (&#x00B1; 0.1 g), wing chord (&#x00B1; 0.5 mm) and tarsus (&#x00B1; 0.5 mm). However, we were unable to reliably determine sex for HY individuals of these four species captured during fall migration (<xref ref-type="bibr" rid="B94">Pyle, 1997</xref>).</p>
</sec>
<sec id="S2.SS3">
<title>Manipulation of Fuel Stores</title>
<p>Across the ca. 2-month fall season, we used cohort groups of 2 or 4 HY birds of the same species that were (a) captured within the same morning (1 h prior to sunrise to 6 h after sunrise), (b) of similar body size and weight for each species, and (c) all had fat score = 0 and muscle score = 0&#x2013;1 at capture (see <xref ref-type="table" rid="T2">Table 2</xref>). For Yellow-rumped Warblers and Hermit Thrushes we had 4 birds per cohort (1 in each of the 4 treatment groups) and for Blackpolls and Vireos we had 2 birds per cohort (1 in each of 2 treatment groups). This careful selection of individuals that were captured on the same day in the same initial condition and of similar body size allowed us to maximize the chance these birds arrived on the same day on Block Island and allowed us to effectively control for any changes in response of individuals to the treatments across the fall season. This protocol produced up to eight cohorts of 2 or 4 individuals for each species over the fall migration season (<xref ref-type="table" rid="T2">Table 2</xref>).</p>
<table-wrap position="float" id="T2">
<label>TABLE 2</label>
<caption><p>Target parameters used to select which individuals at capture could be included in each cohort per species and the measured values (mean &#x00B1; <italic>SD</italic>) of these parameters, number of individuals included and the date of capture for each cohort.</p></caption>
<table cellspacing="5" cellpadding="5" frame="hsides" rules="groups">
<thead>
<tr>
<td valign="top" align="center" colspan="5">Blackpoll Warbler cohorts</td>
</tr>
<tr>
<td valign="top" colspan="5"><hr/></td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Measurement target:</td>
<td valign="top" align="center">Wing chord (mm): 71.5</td>
<td valign="top" align="center">Tarsus (mm): 19</td>
<td valign="top" align="center">Weight (g): 14.5</td>
</tr>
<tr>
<td valign="top" colspan="5"><hr/></td>
</tr>
<tr>
<td valign="top" align="left">Cohort #</td>
<td valign="top" align="center">Date captured (<italic>n</italic> in cohort)</td>
<td valign="top" align="center">Measured mean &#x00B1; <italic>SD</italic></td>
<td valign="top" align="center">Measured mean &#x00B1; <italic>SD</italic></td>
<td valign="top" align="center">Measured mean &#x00B1; <italic>SD</italic></td>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">1</td>
<td valign="top" align="center">9/9/16 (<italic>n</italic> = 2)</td>
<td valign="top" align="center">71.5 &#x00B1; 0.50</td>
<td valign="top" align="center">19.5 &#x00B1; 0.25</td>
<td valign="top" align="center">13.2 &#x00B1; 1.20</td>
</tr>
<tr>
<td valign="top" align="left">2</td>
<td valign="top" align="center">9/21/16 (<italic>n</italic> = 2)</td>
<td valign="top" align="center">69 &#x00B1; 0.50</td>
<td valign="top" align="center">18.2 &#x00B1; 1.06</td>
<td valign="top" align="center">13.0 &#x00B1; 0.45</td>
</tr>
<tr>
<td valign="top" align="left">3</td>
<td valign="top" align="center">9/25/16 (<italic>n</italic> = 2)</td>
<td valign="top" align="center">69.5 &#x00B1; 1.50</td>
<td valign="top" align="center">19.2 &#x00B1; 1.20</td>
<td valign="top" align="center">13.8 &#x00B1; 1.30</td>
</tr>
<tr>
<td valign="top" align="left">4</td>
<td valign="top" align="center">10/3/16 (<italic>n</italic> = 2)</td>
<td valign="top" align="center">73 &#x00B1; 1.40</td>
<td valign="top" align="center">19.1 &#x00B1; 0.14</td>
<td valign="top" align="center">14.0 &#x00B1; 1.20</td>
</tr>
<tr>
<td valign="top" align="left">5</td>
<td valign="top" align="center">10/3/16 (<italic>n</italic> = 2)</td>
<td valign="top" align="center">71.2 &#x00B1; 0.35</td>
<td valign="top" align="center">18.7 &#x00B1; 0.57</td>
<td valign="top" align="center">13.0 &#x00B1; 1.22</td>
</tr>
<tr>
<td valign="top" align="left">6</td>
<td valign="top" align="center">10/4/16 (<italic>n</italic> = 2)</td>
<td valign="top" align="center">71.2 &#x00B1; 0.35</td>
<td valign="top" align="center">19.4 &#x00B1; 0.64</td>
<td valign="top" align="center">13.4 &#x00B1; 1.30</td>
</tr>
<tr>
<td valign="top" align="left">7</td>
<td valign="top" align="center">10/5/16 (<italic>n</italic> = 2)</td>
<td valign="top" align="center">71.5 &#x00B1; 0.41</td>
<td valign="top" align="center">18.4 &#x00B1; 1.48</td>
<td valign="top" align="center">14.5 &#x00B1; 1.25</td>
</tr>
<tr>
<td valign="top" align="left">8</td>
<td valign="top" align="center">10/11/16 (<italic>n</italic> = 2)</td>
<td valign="top" align="center">71.0 &#x00B1; 0.00</td>
<td valign="top" align="center">19.0 &#x00B1; 0.25</td>
<td valign="top" align="center">15.6 &#x00B1; 1.32</td>
</tr>
<tr>
<td valign="top" colspan="5"><hr/></td>
</tr>
<tr>
<td valign="top" align="center" colspan="5"><bold>Red-eyed Vireo cohorts</bold></td>
</tr>
<tr>
<td valign="top" colspan="5"><hr/></td>
</tr>
<tr>
<td/>
<td valign="top" align="center"><bold>Measurement targets:</bold></td>
<td valign="top" align="center"><bold>Wing chord (mm): 77</bold></td>
<td valign="top" align="center"><bold>Tarsus (mm): 18</bold></td>
<td valign="top" align="center"><bold>Weight (g): 16.5</bold></td>
</tr>
<tr>
<td valign="top" colspan="5"><hr/></td>
</tr>
<tr>
<td valign="top" align="left"><bold>Cohort #</bold></td>
<td valign="top" align="center"><bold>Date captured (<italic>n</italic> in cohort)</bold></td>
<td valign="top" align="center"><bold>Measured Mean &#x00B1; <italic>SD</italic></bold></td>
<td valign="top" align="center"><bold>Measured Mean &#x00B1; <italic>SD</italic></bold></td>
<td valign="top" align="center"><bold>Measured Mean &#x00B1; <italic>SD</italic></bold></td>
</tr>
<tr>
<td valign="top" colspan="5"><hr/></td>
</tr>
<tr>
<td valign="top" align="left">1</td>
<td valign="top" align="center">9/20/16 (<italic>n</italic> = 2)</td>
<td valign="top" align="center">78 &#x00B1; 0.00</td>
<td valign="top" align="center">18.8 &#x00B1; 0.28</td>
<td valign="top" align="center">17.5 &#x00B1; 0.14</td>
</tr>
<tr>
<td valign="top" align="left">2</td>
<td valign="top" align="center">9/21/16 (<italic>n</italic> = 2)</td>
<td valign="top" align="center">77 &#x00B1; 0.00</td>
<td valign="top" align="center">17.2 &#x00B1; 0.07</td>
<td valign="top" align="center">15.0 &#x00B1; 0.07</td>
</tr>
<tr>
<td valign="top" align="left">3</td>
<td valign="top" align="center">9/23/16 (<italic>n</italic> = 2)</td>
<td valign="top" align="center">76.2 &#x00B1; 1.06</td>
<td valign="top" align="center">18.6 &#x00B1; 0.91</td>
<td valign="top" align="center">16.5 &#x00B1; 0.00</td>
</tr>
<tr>
<td valign="top" align="left">4</td>
<td valign="top" align="center">9/23/16 (<italic>n</italic> = 2)</td>
<td valign="top" align="center">77.5 &#x00B1; 0.71</td>
<td valign="top" align="center">18.4 &#x00B1; 0.07</td>
<td valign="top" align="center">16.9 &#x00B1; 0.42</td>
</tr>
<tr>
<td valign="top" align="left">5</td>
<td valign="top" align="center">9/24/16 (<italic>n</italic> = 2)</td>
<td valign="top" align="center">78.5 &#x00B1; 1.12</td>
<td valign="top" align="center">18.4 &#x00B1; 0.50</td>
<td valign="top" align="center">17.2 &#x00B1; 0.50</td>
</tr>
<tr>
<td valign="top" align="left">6</td>
<td valign="top" align="center">9/26/16 (<italic>n</italic> = 2)</td>
<td valign="top" align="center">76.5 &#x00B1; 1.52</td>
<td valign="top" align="center">17.9 &#x00B1; 0.00</td>
<td valign="top" align="center">16.1 &#x00B1; 0.85</td>
</tr>
<tr>
<td valign="top" align="left">7</td>
<td valign="top" align="center">10/6/16 (<italic>n</italic> = 2)</td>
<td valign="top" align="center">76.2 &#x00B1; 1.06</td>
<td valign="top" align="center">17.1 &#x00B1; 0.14</td>
<td valign="top" align="center">17.2 &#x00B1; 0.45</td>
</tr>
<tr>
<td valign="top" align="left">8</td>
<td valign="top" align="center">10/7/16 (<italic>n</italic> = 2)</td>
<td valign="top" align="center">76.5 &#x00B1; 1.12</td>
<td valign="top" align="center">18.6 &#x00B1; 0.00</td>
<td valign="top" align="center">17.2 &#x00B1; 1.63</td>
</tr>
<tr>
<td valign="top" colspan="5"><hr/></td>
</tr>
<tr>
<td valign="top" align="center" colspan="5"><bold>Hermit Thrush cohorts</bold></td>
</tr>
<tr>
<td valign="top" colspan="5"><hr/></td>
</tr>
<tr>
<td/>
<td valign="top" align="center"><bold>Measurement targets:</bold></td>
<td valign="top" align="center"><bold>Wing chord (mm): 89.5</bold></td>
<td valign="top" align="center"><bold>Tarsus (mm): 29.5</bold></td>
<td valign="top" align="center"><bold>Weight (g): 30.0</bold></td>
</tr>
<tr>
<td valign="top" colspan="5"><hr/></td>
</tr>
<tr>
<td valign="top" align="left"><bold>Cohort #</bold></td>
<td valign="top" align="center"><bold>Date captured (n in cohort)</bold></td>
<td valign="top" align="center"><bold>Measured mean &#x00B1; SD</bold></td>
<td valign="top" align="center"><bold>Measured mean &#x00B1; SD</bold></td>
<td valign="top" align="center"><bold>Measured mean &#x00B1; SD</bold></td>
</tr>
<tr>
<td valign="top" colspan="5"><hr/></td>
</tr>
<tr>
<td valign="top" align="left">1</td>
<td valign="top" align="center">10/21/16 (<italic>n</italic> = 4)</td>
<td valign="top" align="center">90.5 &#x00B1; 1.73</td>
<td valign="top" align="center">30.0 &#x00B1; 0.76</td>
<td valign="top" align="center">28.9 &#x00B1; 1.14</td>
</tr>
<tr>
<td valign="top" align="left">2</td>
<td valign="top" align="center">10/22/16 (<italic>n</italic> = 4)</td>
<td valign="top" align="center">91.8 &#x00B1; 1.25</td>
<td valign="top" align="center">29.2 &#x00B1; 0.22</td>
<td valign="top" align="center">29.8 &#x00B1; 1.11</td>
</tr>
<tr>
<td valign="top" align="left">3</td>
<td valign="top" align="center">10/22/16 (<italic>n</italic> = 4)</td>
<td valign="top" align="center">88.2 &#x00B1; 1.50</td>
<td valign="top" align="center">29.2 &#x00B1; 0.92</td>
<td valign="top" align="center">29.9 &#x00B1; 0.87</td>
</tr>
<tr>
<td valign="top" align="left">4</td>
<td valign="top" align="center">10/22/16 (<italic>n</italic> = 4)</td>
<td valign="top" align="center">87.5 &#x00B1; 1.12</td>
<td valign="top" align="center">29.8 &#x00B1; 0.91</td>
<td valign="top" align="center">32.3 &#x00B1; 0.81</td>
</tr>
<tr>
<td valign="top" align="left">5</td>
<td valign="top" align="center">10/23/16 (<italic>n</italic> = 4)</td>
<td valign="top" align="center">89.3 &#x00B1; 1.08</td>
<td valign="top" align="center">30.1 &#x00B1; 1.02</td>
<td valign="top" align="center">30.3 &#x00B1; 0.71</td>
</tr>
<tr>
<td valign="top" align="left">6</td>
<td valign="top" align="center">10/29/16 (<italic>n</italic> = 4)</td>
<td valign="top" align="center">89.5 &#x00B1; 1.11</td>
<td valign="top" align="center">29.8 &#x00B1; 1.13</td>
<td valign="top" align="center">31.0 &#x00B1; 1.55</td>
</tr>
<tr>
<td valign="top" align="left">7</td>
<td valign="top" align="center">10/29/16 (<italic>n</italic> = 4)</td>
<td valign="top" align="center">87.0 &#x00B1; 1.16</td>
<td valign="top" align="center">28.8 &#x00B1; 0.65</td>
<td valign="top" align="center">28.4 &#x00B1; 1.81</td>
</tr>
<tr>
<td valign="top" align="left">8</td>
<td valign="top" align="center">11/3/16 (n = 4)</td>
<td valign="top" align="center">90.4 &#x00B1; 0.90</td>
<td valign="top" align="center">29.5 &#x00B1; 0.15</td>
<td valign="top" align="center">30.0 &#x00B1; 0.88</td>
</tr>
<tr>
<td valign="top" colspan="5"><hr/></td>
</tr>
<tr>
<td valign="top" align="center" colspan="5"><bold>Yellow-Rumped Warbler cohorts</bold></td>
</tr>
<tr>
<td valign="top" colspan="5"><hr/></td>
</tr>
<tr>
<td/>
<td valign="top" align="center"><bold>Measurement targets:</bold></td>
<td valign="top" align="center"><bold>Wing chord (mm): 70.5</bold></td>
<td valign="top" align="center"><bold>Tarsus (mm): 20.0</bold></td>
<td valign="top" align="center"><bold>Weight (g): 11.5</bold></td>
</tr>
<tr>
<td valign="top" colspan="5"><hr/></td>
</tr>
<tr>
<td valign="top" align="left"><bold>Cohort #</bold></td>
<td valign="top" align="center"><bold>Date captured (<italic>n</italic> in cohort)</bold></td>
<td valign="top" align="center"><bold>Measured mean &#x00B1; <italic>SD</italic></bold></td>
<td valign="top" align="center"><bold>Measured mean &#x00B1; <italic>SD</italic></bold></td>
<td valign="top" align="center"><bold>Measured mean &#x00B1; <italic>SD</italic></bold></td>
</tr>
<tr>
<td valign="top" colspan="5"><hr/></td>
</tr>
<tr>
<td valign="top" align="left">1</td>
<td valign="top" align="center">10/9/15 (<italic>n</italic> = 4)</td>
<td valign="top" align="center">67.6 &#x00B1; 0.75</td>
<td valign="top" align="center">19.9 &#x00B1; 0.36</td>
<td valign="top" align="center">11.2 &#x00B1; 0.51</td>
</tr>
<tr>
<td valign="top" align="left">2</td>
<td valign="top" align="center">10/11/15 (<italic>n</italic> = 4)</td>
<td valign="top" align="center">71.0 &#x00B1; 0.31</td>
<td valign="top" align="center">20.4 &#x00B1; 0.09</td>
<td valign="top" align="center">11.0 &#x00B1; 1.29</td>
</tr>
<tr>
<td valign="top" align="left">3</td>
<td valign="top" align="center">10/13/15 (<italic>n</italic> = 4)</td>
<td valign="top" align="center">68.2 &#x00B1; 1.44</td>
<td valign="top" align="center">20.0 &#x00B1; 0.27</td>
<td valign="top" align="center">11.8 &#x00B1; 0.33</td>
</tr>
<tr>
<td valign="top" align="left">4</td>
<td valign="top" align="center">10/19/15 (<italic>n</italic> = 4)</td>
<td valign="top" align="center">69.0 &#x00B1; 0.31</td>
<td valign="top" align="center">20.2 &#x00B1; 0.47</td>
<td valign="top" align="center">12.1 &#x00B1; 0.48</td>
</tr>
<tr>
<td valign="top" align="left">5</td>
<td valign="top" align="center">10/19/15 (<italic>n</italic> = 4)</td>
<td valign="top" align="center">71.0 &#x00B1; 0.00</td>
<td valign="top" align="center">20.6 &#x00B1; 0.38</td>
<td valign="top" align="center">11.3 &#x00B1; 0.27</td>
</tr>
<tr>
<td valign="top" align="left">6</td>
<td valign="top" align="center">11/2/15 (<italic>n</italic> = 4)</td>
<td valign="top" align="center">71.5 &#x00B1; 0.00</td>
<td valign="top" align="center">19.9 &#x00B1; 0.44</td>
<td valign="top" align="center">12.0 &#x00B1; 0.06</td>
</tr>
<tr>
<td valign="top" align="left">7</td>
<td valign="top" align="center">11/4/15 (<italic>n</italic> = 4)</td>
<td valign="top" align="center">72.0 &#x00B1; 1.05</td>
<td valign="top" align="center">20.1 &#x00B1; 0.75</td>
<td valign="top" align="center">11.9 &#x00B1; 0.40</td>
</tr>
<tr>
<td valign="top" align="left">8</td>
<td valign="top" align="center">11/4/15 (<italic>n</italic> = 4)</td>
<td valign="top" align="center">70.5 &#x00B1; 0.00</td>
<td valign="top" align="center">20.0 &#x00B1; 0.00</td>
<td valign="top" align="center">11.9 &#x00B1; 0.00</td>
</tr>
</tbody>
</table>
</table-wrap>
<p>We randomly assigned without replacement individuals within a cohort to one of the diet treatment groups (two diet groups for Blackpoll Warbler and Red-eyed Vireo, four diet groups for Hermit Thrush and Yellow-rumped Warbler). We manipulated food availability by providing individuals with <italic>ad lib</italic> food (<italic>ad lib</italic> treatment; Blackpoll Warblers: <italic>n</italic> = 8, Red-eyed Vireos: <italic>n</italic> = 8, Hermit Thrush: <italic>n</italic> = 16; Yellow-rumped warblers: <italic>n</italic> = 16) or restricting food availability to levels that allowed individuals to only maintain but not gain weight (maintenance treatment; Blackpoll Warbler: <italic>n</italic> = 8, Red-eyed Vireo: <italic>n</italic> = 8), Hermit Thrush: <italic>n</italic> = 16, Yellow-rumped warblers: <italic>n</italic> = 16). <italic>Ad lib</italic> treatment groups were provided with more live wax moth larvae (hereafter, waxworms, <italic>Galleria mellonela</italic>) than could be consumed per day. Maintenance groups were given enough waxworms to maintain an individual&#x2019;s weight at capture as determined by preliminary studies (Hermit Thrush: 10 g per day; Blackpoll Warblers, Red-eyed Vireos, Yellow-rumped Warblers: 5 g per day). For Hermit Thrush and Yellow-rumped Warblers, we randomly selected half the <italic>ad lib</italic> and maintenance-fed birds to be supplemented each day with a dietary antioxidant. Specifically, these supplemented birds were gavaged once a day with 2.5 ccs elderberry powder (25 g/100 g anthocyanin and &#x003E; 40 g/100 g other polyphenols: Artemis International, Inc., Fort Wayne, IN, United States) dissolved in water. This antioxidant concentration was chosen based on previous experiments with European blackcaps, <italic>Sylvia atricapilla</italic> (<xref ref-type="bibr" rid="B21">Catoni et al., 2008</xref>), and was equivalent to the amount of polyphenols wild birds would consume in berries in a day (<xref ref-type="bibr" rid="B99">Schaefer et al., 2008</xref>).</p>
<p>We housed birds for 3&#x2013;6 days in standard stainless-steel cages (36 cm &#x00D7; 43 cm &#x00D7; 60 cm) in an outdoor aviary with protection from the elements (e.g., wind, sun, precipitation), but exposure to natural photoperiod and temperature fluctuations. Each day we monitored food intake, body weight, fat scores, and muscle scores. We aimed to release birds as soon as the <italic>ad lib</italic> treatment group reached a fat score of at least 6 (across all cohorts occurred in a max of 4 days), but had to delay release by 1 day for 3 of 32 cohorts due to inclement weather. On the day of release, we obtained a second blood sample of up to 150 &#x03BC;l to examine changes in antioxidant capacity and damage within individuals during captivity. We scaled the amount of blood drawn to the size of individuals so that the maximum amount of blood drawn (at capture plus before release) for each individual was less than 2% of their body weight which conforms to current guidelines (<xref ref-type="bibr" rid="B52">Fair et al., 2010</xref>; <xref ref-type="bibr" rid="B86">Owen, 2011</xref>).</p>
</sec>
<sec id="S2.SS4">
<title>Radio-Tracking</title>
<p>On the day of release, we fit all birds with a digital VHF transmitter (Blackpoll Warblers, Red-eyed Vireos and Yellow-rumped Warblers: Avian NanoTag model NTQB-1; Hermit Thrush: Avian NanoTag model NTQB-2) attached with a leg-loop harness adjusted to body size (<xref ref-type="bibr" rid="B83">Naef-Daenzer, 2007</xref>). The combined weight of the tag and the harness was between 0.28 and 0.33 g (&#x003C;3.0% body weight). Tags transmitted a coded burst at 166.380 MHz every 6.2 s with an expected battery life of about 40 days. We released individuals over time in up to eight cohorts with individuals in each cohort released on the same night. To ensure that the release location was standardized across cohorts and species, we constructed a &#x201C;soft-release aviary&#x201D; (following <xref ref-type="bibr" rid="B114">Smith and McWilliams, 2014</xref>) around a bayberry shrub (<italic>Myrica pensylvanica</italic>) that was 200 m from their experimental aviary and not visible from any dwelling. The soft-release aviary had a wooden frame (2.5 m tall &#x00D7; 1.5 m wide &#x00D7; 1.5 m long) with a heavy canvas covering with the bottom 1 m of the aviary left open to provide birds an exit when they voluntarily chose to do so (<xref ref-type="fig" rid="F1">Figure 1</xref>). We placed birds in the soft-release aviary 1.5&#x2013;2.5 h after sunset by removing them from their experimental aviary, placing them in a cloth bag for transport to the soft-release aviary (about a 10 min walk). We then, quietly and in the dark, removed each individual from the cloth bag and gently placed them on a branch in the aviary where they remained as we left the area. We visited the soft-release aviary within 30 min of sunrise and, therefore, we know that all birds left the aviary either during the night or within 30 min of sunrise next morning. Based on detections from the antenna facing the soft-release aviary compared to the other antennas on our local automated-telemetry tower (see below), we know that most birds exited the soft-release aviary during or within 30 min after sunrise. Only four of sixteen Blackpoll Warblers and two of sixteen Red-eyed Vireos departed the aviary during the night.</p>
<p>We used automated telemetry receiving stations in the Motus Wildlife Tracking System (<xref ref-type="bibr" rid="B124">Taylor et al., 2017</xref>) to determine how long individuals spent on stopover after release and their departure orientation. Importantly, two automated telemetry receivers were active on Block Island during Fall 2015 and Fall 2016 (<xref ref-type="fig" rid="F1">Figure 1</xref>): we built a station near the north end of the island (NBI) and the U.S. Fish and Wildlife Service operated a station near the south end of the island (BISE). Both receiver stations consisted of six 9-element Yagi antennas mounted 12 m above the ground. All antennas monitored a frequency of 166.38 MHz continuously, allowing birds to be detected when within range (<xref ref-type="bibr" rid="B36">Crewe et al., 2019b</xref>). Departure was determined by visually inspecting signal strength in the minutes prior to the tag no longer being detected by either tower on Block Island, following <xref ref-type="bibr" rid="B124">Taylor et al. (2017)</xref>. In this way a departure event could be distinguished from non-departure events such as an individual losing a tag or the tag becoming inoperable. Briefly, a bird&#x2019;s departure from Block Island was estimated as the time at which a tag&#x2019;s signal strength exhibited a peak (&#x00B1; 8 s), associated with a direct signal from a bird in flight, immediately followed by a rapid decline and loss of the signal as the bird moved out of antenna range (<xref ref-type="bibr" rid="B78">Mitchell et al., 2015</xref>; <xref ref-type="bibr" rid="B124">Taylor et al., 2017</xref>; <xref ref-type="bibr" rid="B46">Dossman et al., 2018</xref>). We were able to further verify that a bird departed the island by determining if it subsequently was detected by a Motus station not on the island. We only included in the analysis of stopover duration and departure direction those birds for which we could confirm departure in this way (<italic>n</italic> = 86).</p>
</sec>
<sec id="S2.SS5">
<title>Analysis of Antioxidant Status</title>
<p>We measured several indicators of antioxidant status and oxidative damage in blood of these birds including non-enzymatic antioxidant capacity (OXY), glutathione peroxidase (GPx, an important enzymatic antioxidant) (<xref ref-type="bibr" rid="B29">Costantini, 2011</xref>; <xref ref-type="bibr" rid="B28">Cooper-Mullin and McWilliams, 2016</xref>; <xref ref-type="bibr" rid="B27">Cooper-Mullin et al., 2019</xref>) and reactive oxygen metabolites (ROMs). Non-enzymatic antioxidant capacity was measured with the OXY-adsorbent test in plasma (5 &#x03BC;L per sample, concentration unit = mmol/L of HClO neutralized; Diacron International, Grosseto, Italy). OXY directly measures the ability of a plasma sample to quench the oxidant hypochlorous acid and provides an index of non-enzymatic antioxidant capacity, without being complicated by inclusion of uric acid (<xref ref-type="bibr" rid="B29">Costantini, 2011</xref>; <xref ref-type="bibr" rid="B109">Skrip and McWilliams, 2016</xref>). GPx activity in red blood cells was measured indirectly via a coupled reaction with glutathione reductase following the manufacturer&#x2019;s protocol optimized for a small blood volume (1 &#x03BC;L per sample, concentration unit: nmol min<sup>&#x2013;1</sup> ml<sup>&#x2013;1</sup>; Cayman Chemical glutathione peroxidase assay kit). Oxidized glutathione produced upon reduction of hydroperoxides by GPx is recycled to its reduced state by glutathione reductase and NADPH. The oxidation of NADPH to NADP + is accompanied by a decrease in absorbance at 340 nm. The rate of decrease in A340 is directly proportional to the GPx activity (<xref ref-type="bibr" rid="B22">Celi et al., 2013</xref>; <xref ref-type="bibr" rid="B9">Arazi et al., 2017</xref>). Oxidative damage was measured using the d-ROMs test (20 &#x03BC;L per sample, concentration unit = mmol/L H<sub>2</sub>O<sub>2</sub> equivalents; Diacron International, Grosseto, Italy). This test works by first decreasing the pH of the plasma to release metal ions from proteins to cleave circulating ROMs through incubation with a solution of 0.01 M acetic acid/sodium acetate buffer. The subsequent products react with a chromogen (<italic>N,N</italic>-diethyl-<italic>p</italic>-phenylenediamine) which has a color intensity that is proportional to the concentration of ROMs in the plasma and was measured at 505 nm (<xref ref-type="bibr" rid="B31">Costantini, 2016</xref>, <xref ref-type="bibr" rid="B32">2019</xref>). OXY and d-ROMs were measured in duplicate and GPx was measured in triplicate. We only included samples in the analysis if the coefficient of variation was less than 10% (85% of 288 plasma and red blood cell samples).</p>
</sec>
<sec id="S2.SS6">
<title>Statistics</title>
<p>All analyses were done in R version 4.0.2 2021.<sup><xref ref-type="fn" rid="footnote1">1</xref></sup> We used an analysis of variance test (ANOVA) to determine the effect of diet treatments on change in weight, fat score and muscle score during captivity (individual measurement prior to release&#x2014;measurement at capture) followed by one sample <italic>t</italic>-tests to determine whether this change in weight for maintenance birds of each species was significantly different from zero. For Blackpoll Warbler and Red-eyed Vireo cohorts, we used a one-way ANOVA with two diet treatments (<italic>ad lib</italic>, maintenance) whereas for Hermit Thrush and Yellow-rumped Warbler cohorts, we used a 2 &#x00D7; 2 factorial ANOVA with four diet treatments (<italic>ad lib</italic> or maintenance each with an antioxidant supplemented or not supplemented group).</p>
<p>For each species, we used linear mixed models (<italic>nlme</italic> package)<sup><xref ref-type="fn" rid="footnote2">2</xref></sup> with a fixed effect of treatment group and random effects for cohort and the number of days each bird spent in captivity to examine their effects on how each of the three oxidative parameters changed under each treatment condition: plasma non-enzymatic antioxidant capacity (OXY), GPx activity in red blood cells and plasma oxidative damage (d-ROMs). We analyzed the change in each oxidative measure during captivity (i.e., value prior to release minus that at capture) rather than a one-time measurement on the day of release. Between-individual variation in baseline (capture) measurements of oxidative status can be substantial because of a variety of uncontrolled factors including an individual&#x2019;s diet at its previous stopover site or the type of fat an individual burned during their previous flight. Further, circulating antioxidants may be affected by the amount of circulating oxidative damage or the oxidative status of various tissues. Therefore, the change in oxidative status within an individual during captivity provided us a more robust assessment of the effect of each diet treatment. Cohort was included as a random effect for slope to control for change over the season or environmental conditions during captivity.</p>
<p>We used a linear mixed model with fixed effects for species and treatment group (two diet groups for Blackpoll Warbler and Red-eyed Vireo, four diet groups for Hermit Thrush and Yellow-rumped Warbler) and a random effect of cohort to examine their effects on stopover duration across all species. We also used separate linear or generalized mixed effects models for each species to investigate the effect of the treatment group and change in each oxidative parameter (measurement prior to release&#x2014;measurement at capture) on stopover duration. Random factors that did not explain any variation in the respective dependent variable were removed from the final model. If no random effect explained any variation, we fit a normal or generalized linear model instead (<xref ref-type="supplementary-material" rid="DS1">Supplementary Table 1</xref>). For all tests, we checked whether data met the assumptions of homogeneity of variance, visually inspected residual plots, and did not find any noticeable deviations from homoscedasticity or normality. We evaluated the fixed effects in each model with likelihood ratio tests and Satterthwaite approximation for degrees of freedom.</p>
</sec>
<sec id="S2.SS7">
<title>Determining Orientation</title>
<p>We visually inspected plots of signal strength over time from each of the six antennas on each of the two towers to determine when and in which direction each individual departed Block Island. We calculated vanishing bearings for all individuals following the method outlined by <xref ref-type="bibr" rid="B37">Crewe et al. (2019a)</xref>. We further categorized each vanishing bearing into two categories: &#x201C;onward migration&#x201D; to the south and &#x201C;reverse migration&#x201D; toward the mainland of Rhode Island. Across all species as well as within each species, we used a mixed effects model with a random effect of cohort to evaluate whether treatment (<italic>ad lib</italic> or maintenance) affected departure direction.</p>
</sec>
</sec>
<sec id="S3" sec-type="results">
<title>Results</title>
<sec id="S3.SS1">
<title>Change in Condition Measures During Captivity</title>
<p>Individual birds spent a median of 3 days in captivity prior to release (<xref ref-type="table" rid="T2">Table 2</xref>, range = 2&#x2013;6 days for the four species). Change in body mass was influenced by treatment group for Red-eyed Vireos and Blackpoll Warblers [<xref ref-type="fig" rid="F2">Figure 2</xref>, <italic>F</italic><sub>(1</sub>, <sub>29)</sub> = 37.03, <italic>P</italic> &#x003C; 0.001]. Change in body mass was also influenced by treatment group for Hermit Thrushes and Yellow-rumped Warblers [<xref ref-type="fig" rid="F2">Figure 2</xref>, <italic>F</italic><sub>(3</sub>, <sub>56)</sub> = 19.55, <italic>P</italic> &#x003C; 0.001], although <italic>post-hoc</italic> tests revealed that these changes were affected by food availability and not antioxidant treatment (Tukey HSD; <italic>Ad lib</italic>&#x2014;<italic>Ad Lib</italic> + Dietary Antioxidants: <italic>p</italic> = 0.89, 95% CI = -0.53 to 1.43; Maintenance&#x2014;Maintenance + Dietary Antioxidants: <italic>p</italic> = 0.99, 95% CI = 0.10&#x2013;2.00). More specifically, birds fed at maintenance levels did not significantly change body mass during captivity as prescribed (<xref ref-type="fig" rid="F2">Figure 2</xref>, Blackpoll Warbler: <italic>t</italic> = 5.4, <italic>P</italic> = 0.23, Red-eyed Vireo: <italic>t</italic> = 0.57, <italic>P</italic> = 0.59, Hermit Thrush: <italic>t</italic> = 1.26, <italic>P</italic> = 0.25, Yellow-rumped Warbler: <italic>t</italic> = 1.54, <italic>P</italic> = 0.17), whereas birds fed <italic>ad lib</italic> significantly increased body mass during captivity (<xref ref-type="fig" rid="F2">Figure 2</xref>, Blackpoll Warbler: <italic>t</italic> = 5.44, <italic>P</italic> &#x003C; 0.001; Red-eyed Vireo: <italic>t</italic> = 9.17, <italic>P</italic> &#x003C; 0.001; Hermit Thrush: <italic>t</italic> = 7.49, <italic>P</italic> &#x003C; 0.001; Yellow-rumped Warbler: <italic>t</italic> = 6.36, <italic>P</italic> &#x003C; 0.001). Birds fed at maintenance levels did not significantly change fat or muscle score during captivity, whereas birds fed <italic>ad lib</italic> increased fat score but not muscle score during captivity (<xref ref-type="supplementary-material" rid="DS1">Supplementary Figure 1</xref>).</p>
<fig id="F2" position="float">
<label>FIGURE 2</label>
<caption><p>Change in body mass (g) during the ca. 3 days in captivity for Blackpoll Warblers and Red-eyed Vireos given <italic>ad lib</italic> food (gold with diagonal stripes) or maintenance amounts of food (light blue with diagonal stripes), and Hermit Thrushes and Yellow-rumped Warblers given <italic>ad lib</italic> food without and with supplemental antioxidants (gold with diagonal stripes and solid dark red, respectively) or maintenance amounts of food without and with supplemental antioxidants (light blue with diagonal stripes and solid dark blue, respectively). Boxes represent 95% confidence intervals; whiskers represent 1.5 times the interquartile range and outliers are represented by black dots. Labels indicate samples sizes for each species.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fevo-10-762146-g002.tif"/>
</fig>
<p>Changes in the three measured components of the antioxidant system (i.e., OXY, GPx, d-ROMs) in response to diet treatment are presented for each cohort for each of the four species (<xref ref-type="fig" rid="F3">Figures 3</xref>, <xref ref-type="fig" rid="F4">4</xref>). Such a presentation emphasizes one of the strengths of the experimental design (i.e., the careful and consistent selection of individuals that were captured on the same day in the same initial condition and of similar body size), it is consistent with the statistical analyses that included cohort as a random effect, and it provides insights into how the different components of the antioxidant system (i.e., OXY, GPx, d-ROMs) changed within and across individuals. Reported in the text here are the treatment effects from each model (<xref ref-type="supplementary-material" rid="DS1">Supplementary Table 1</xref>). Non-enzymatic antioxidant capacity (OXY) increased during captivity for Blackpolls fed <italic>ad lib</italic> compared with Blackpolls fed at maintenance levels (<xref ref-type="supplementary-material" rid="DS1">Supplementary Table 1</xref>, <italic>t</italic> = &#x2212;92.50, <italic>P</italic> = 0.007, <italic>n</italic> = 15) as well as for Red-eyed Vireos fed <italic>ad lib</italic> vs. maintenance levels (<xref ref-type="supplementary-material" rid="DS1">Supplementary Table 1</xref>, <italic>t</italic> = &#x2212;71.67, <italic>P</italic> = 0.007, <italic>n</italic> = 14). GPx activity generally decreased during captivity for Blackpolls and we detected no difference between <italic>ad lib</italic> vs. maintenance-fed birds (<xref ref-type="supplementary-material" rid="DS1">Supplementary Table 1</xref>, <italic>t</italic> = 5.01, <italic>P</italic> = 0.84, <italic>n</italic> = 10). For Red-eyed Vireos, GPx activity decreased during captivity for four of the six <italic>ad lib</italic>-fed cohorts and for two of the three maintenance-fed cohorts (<xref ref-type="fig" rid="F3">Figure 3D</xref>). On average, maintenance-fed birds decreased GPx activity more than <italic>ad lib</italic>-fed Vireos (<xref ref-type="supplementary-material" rid="DS1">Supplementary Table 1</xref>, <italic>t</italic> = &#x2212;242.60, <italic>P</italic> = 0.02, <italic>n</italic> = 15). Oxidative damage generally decreased during captivity for both species, although there was no consistent difference in how oxidative damage changed among the treatment groups for Blackpolls (<xref ref-type="fig" rid="F3">Figure 3E</xref> and <xref ref-type="supplementary-material" rid="DS1">Supplementary Table 1</xref>, <italic>t</italic> = 0.99, <italic>df</italic> = 9, <italic>P</italic> = 0.35, <italic>n</italic> = 14) or Red-eyed Vireos (<xref ref-type="fig" rid="F3">Figure 3F</xref> and <xref ref-type="supplementary-material" rid="DS1">Supplementary Table 1</xref>, <italic>t</italic> = 1.56, <italic>P</italic> = 0.21, <italic>n</italic> = 15).</p>
<fig id="F3" position="float">
<label>FIGURE 3</label>
<caption><p><bold>(A,B)</bold> Change in plasma non-enzymatic antioxidant capacity (OXY), <bold>(C,D)</bold> erythrocyte glutathione peroxidase activity (GPx), and <bold>(E,F)</bold> plasma oxidative damage (dROMs) for each individual fed <italic>ad lib</italic> (gold circles) or at maintenance levels (light blue diamonds) during captivity by cohort. Cohorts caught later in the season have higher numbers. Each dot represents an individual and the line indicates the magnitude of change during captivity (sample at release&#x2014;sample at capture). Labels indicate samples sizes for each oxidative measurement per species.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fevo-10-762146-g003.tif"/>
</fig>
<fig id="F4" position="float">
<label>FIGURE 4</label>
<caption><p><bold>(A,B)</bold> Change in plasma non-enzymatic antioxidant capacity (OXY), <bold>(C,D)</bold> erythrocyte glutathione peroxidase activity (GPx), and <bold>(E,F)</bold> plasma oxidative damage (dROMs) for each individual fed <italic>ad lib</italic> without supplemental polyphenols (light red) or with supplemental polyphenols (dark red), or at maintenance levels without supplemental polyphenols (light blue), or with supplemental polyphenols (dark blue) during captivity by cohort. Cohorts caught later in the season have higher numbers. Each dot represents an individual and the line indicates the magnitude of change during captivity (sample at release&#x2014;sample at capture). Labels indicate samples sizes for each species.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fevo-10-762146-g004.tif"/>
</fig>
<p>OXY increased during captivity for almost all Hermit Thrushes and increased more for the thrushes given <italic>ad lib</italic> food with dietary AO (<xref ref-type="fig" rid="F4">Figure 4A</xref> and <xref ref-type="supplementary-material" rid="DS1">Supplementary Table 1</xref>, <italic>ad lib</italic> + dietary AO: <italic>t</italic> = 4.18, <italic>P</italic> &#x003C; 0.001, <italic>ad lib</italic> alone: <italic>t</italic> = 1.56, <italic>P</italic> = 0.13, maintenance + dietary AO: <italic>t</italic> = 1.69, <italic>P</italic> = 0.10; <italic>n</italic> = 27). In contrast, OXY did not significantly change in Yellow-rumped Warblers during captivity for any of the dietary treatments (<xref ref-type="fig" rid="F4">Figure 4B</xref> and <xref ref-type="supplementary-material" rid="DS1">Supplementary Table 1</xref>, <italic>ad lib</italic> + dietary AO: <italic>t</italic> = 1.03, <italic>P</italic> = 0.31; <italic>ad lib</italic> alone: <italic>t</italic> = &#x2212;0.11, <italic>P</italic> = 0.92; maintenance + AO: <italic>t</italic> = &#x2212;0.38, <italic>P</italic> = 0.71). Most (25 out of 32) Hermit Thrush decreased GPx activity during captivity. However, change in GPx activity during captivity among Hermit Thrush was not consistently different between treatment groups (<xref ref-type="fig" rid="F4">Figure 4C</xref> and <xref ref-type="supplementary-material" rid="DS1">Supplementary Table 1</xref>, <italic>ad lib</italic> + dietary AO: <italic>t</italic> = 1.40, <italic>P</italic> = 0.17, <italic>ad lib</italic> alone: <italic>t</italic> = 5.92, <italic>P</italic> = 0.91, maintenance + dietary AO: <italic>t</italic> = &#x2212;0.33, <italic>P</italic> = 0.74; <italic>n</italic> = 27). GPx also generally decreased during captivity for Yellow-rumped Warblers and was not significantly different among the treatment groups (<xref ref-type="fig" rid="F4">Figure 4D</xref> and <xref ref-type="supplementary-material" rid="DS1">Supplementary Table 1</xref>, <italic>F</italic><sub>3</sub> = 2.41, <italic>P</italic> = 0.09, <italic>n</italic> = 26). Oxidative damage significantly increased only for thrushes fed <italic>ad lib</italic> food with dietary AO (<xref ref-type="fig" rid="F4">Figure 4E</xref> and <xref ref-type="supplementary-material" rid="DS1">Supplementary Table 1</xref>, <italic>ad lib</italic> + dietary AO: <italic>t</italic> = 2.43, <italic>P</italic> = 0.02; <italic>ad lib</italic> alone: <italic>t</italic> = 1.74, <italic>P</italic> = 0.083; maintenance + AO: <italic>t</italic> = 1.59; <italic>P</italic> = 0.11). Oxidative damage did not significantly change in any of the treatment groups for Yellow-rumped Warblers [<xref ref-type="fig" rid="F4">Figure 4F</xref> and <xref ref-type="supplementary-material" rid="DS1">Supplementary Table 1</xref>, <italic>F</italic><sub>(3</sub>, <sub>20)</sub> = 0.16, <italic>P</italic> = 0.92, <italic>n</italic> = 26].</p>
</sec>
<sec id="S3.SS2">
<title>Stopover Length and Condition</title>
<p>Blackpoll Warblers fed at maintenance levels and that were lean (<xref ref-type="fig" rid="F2">Figure 2</xref> and <xref ref-type="supplementary-material" rid="DS1">Supplementary Figure 1</xref>) departed Block Island later than their <italic>ad lib</italic> fed counterparts [<xref ref-type="fig" rid="F5">Figure 5</xref>, stopover duration was 17.38 &#x00B1; 8.16 vs. 2.32 &#x00B1; 2.44 days, respectively; <italic>F</italic><sub>(1</sub>, <sub>3)</sub> = 86.43, <italic>P</italic> &#x003C; 0.001]. Similarly, Red-eyed Vireos fed at maintenance levels and that were lean (<xref ref-type="fig" rid="F2">Figure 2</xref> and <xref ref-type="supplementary-material" rid="DS1">Supplementary Figure 1</xref>) departed Block Island later than their <italic>ad lib</italic> fed counterparts [<xref ref-type="fig" rid="F5">Figure 5</xref>, stopover duration was 12.81 &#x00B1; 7.16 vs. 3.24 &#x00B1; 3.71 days, respectively; <italic>F</italic><sub>(1</sub>, <sub>4)</sub> = 4.82, <italic>P</italic> = 0.02]. Blackpoll Warblers fed at maintenance levels and Red-eyed Vireos fed at maintenance or <italic>ad libitum</italic> levels that were able to increase OXY more during captivity departed sooner than birds with lower OXY [<xref ref-type="fig" rid="F6">Figure 6</xref>; <italic>F</italic><sub>(1</sub>, <sub>3)</sub> = 23.81, <italic>P</italic> = 0.02 and <italic>F</italic><sub>(1</sub>, <sub>6)</sub> = 6.21, <italic>P</italic> = 0.03, respectively]. When we re-ran the analysis without the maintenance-fed Blackpoll Warbler that remained on Block Island for 32 days, Blackpoll Warblers that were able to increase OXY during captivity across both treatment groups were able to depart Block Island sooner than those individuals that were not able to increase their non-enzymatic antioxidant capacity [<italic>F</italic><sub>(1</sub>, <sub>11)</sub> = 5.36, <italic>P</italic> = 0.04]. Change in OXY during captivity was not associated with stopover length in Hermit Thrush [<italic>F</italic><sub>(1</sub>, <sub>20)</sub> = 1.61, <italic>P</italic> = 0.22] or Yellow-rumped Warblers [&#x03C7;<sup>2</sup> = 0.07, <italic>P</italic> = 0.79]. Hermit Thrushes fed at maintenance levels had longer stopovers than those fed <italic>ad lib</italic> (<xref ref-type="fig" rid="F5">Figure 5</xref>, <italic>t</italic> = &#x2212;6.60, <italic>P</italic> &#x003C; 0.001), and those fed at maintenance levels with supplemental AO had shorter stopover lengths than those fed at maintenance levels without supplemental AO (maintenance + AO: 9.72 &#x00B1; 3.96; maintenance: 16.27 &#x00B1; 3.85). Thrushes fed an <italic>ad lib</italic> diet supplemented with dietary AO had the shortest stopover lengths (<italic>ad lib</italic> + AO: 5.81 &#x00B1; 0.82; <italic>ad lib</italic>: 6.78 &#x00B1; 0.88). There was no effect of diet treatment on the number of days Yellow-rumped Warblers spent on stopover (maintenance: 17.97 &#x00B1; 10.07, maintenance + dietary AO: 18.61 &#x00B1; 6.83, <italic>ad lib</italic>: 13.45 &#x00B1; 10.35, <italic>ad lib</italic> + dietary AO: 18.54 &#x00B1; 6.00, &#x03C7;<sup>2</sup> = 0.53, <italic>P</italic> = 0.47). Across species, Red-eyed Vireos fed at maintenance levels had shorter stopover durations than Blackpoll Warblers fed at maintenance levels (<italic>P</italic> = 0.02), and Yellow-rumped Warblers had on average the longest stopover durations (<italic>P</italic> = 0.04).</p>
<fig id="F5" position="float">
<label>FIGURE 5</label>
<caption><p>Stopover duration (days on Block Island after release from captivity) for individuals fed <italic>ad lib</italic> without supplemental polyphenols (gold circles) or with supplemental polyphenols (dark red triangles), or at maintenance levels without supplemental polyphenols (light blue diamonds), or with supplemental polyphenols (dark blue stars). &#x201C;&#x002A;&#x002A;&#x002A;&#x201D; indicates that <italic>P</italic> &#x003C; 0.001.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fevo-10-762146-g005.tif"/>
</fig>
<fig id="F6" position="float">
<label>FIGURE 6</label>
<caption><p>Relationship between non-enzymatic antioxidant capacity during captivity (blood sample prior to release&#x2014;blood sample at capture) and days spent on stopover after release for <bold>(A)</bold> Blackpoll Warblers fed <italic>ad lib</italic> (gold circles) or at maintenance levels (light blue diamonds). <bold>(B)</bold> Red-eyed Vireos fed <italic>ad lib</italic> (gold circles) or at maintenance levels (light blue diamonds). There were no significant relationships for Hermit Thrush or Yellow-rumped Warblers (not shown, see text for details).</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fevo-10-762146-g006.tif"/>
</fig>
</sec>
<sec id="S3.SS3">
<title>Departure Direction</title>
<p>We were able to obtain vanishing bearings for 14 Blackpoll Warblers, 14 Red-eyed Vireos, 31 Hermit Thrushes, and 27 Yellow-rumped Warblers (<xref ref-type="fig" rid="F7">Figure 7</xref>). Departure direction was not influenced by feeding treatment group (&#x03C7;<sup>2</sup> = 0.33, <italic>P</italic> = 0.56), and the majority of birds departed in a reverse migratory direction (reverse migration: &#x03C7;<sup>2</sup> = 11.51, <italic>P</italic> &#x003C; 0.001). Specifically, nine (75%) Blackpoll Warblers, 8 (67%) Red-eyed Vireos, 20 (69%) Hermit Thrushes, and 15 (68%) Yellow-rumped Warblers departed Block Island heading back to the mainland of Rhode Island.</p>
<fig id="F7" position="float">
<label>FIGURE 7</label>
<caption><p>Departure directions for fall-migrating Blackpoll Warblers (green), Hermit Thrushes (blue), Red-eyed Vireos (pink), and Yellow-rumped Warblers (yellow) fed <italic>ad lib</italic> or at maintenance levels. Departure decisions (shaded directions are onward, unshaded directions are reverse) were not influenced by feeding treatment, and the majority of birds departed in a reverse migratory direction to the north from their stopover on Block Island, RI, United States.</p></caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fevo-10-762146-g007.tif"/>
</fig>
</sec>
</sec>
<sec id="S4" sec-type="discussion">
<title>Discussion</title>
<p>Our short-term field experiments with four species of free-living, migrating songbirds revealed that for 3 of the 4 species included, birds with enhanced fat stores and non-enzymatic antioxidant capacity departed sooner from a stopover site, and that the extent of this condition-dependent behavior was related to a species migratory strategy. Specifically, hatch-year Hermit Thrush, Red-eyed Vireos, and Blackpoll Warblers fed <italic>ad lib</italic> for several days in captivity had more substantial fuel stores and non-enzymatic antioxidant capacity and departed from an offshore stopover site at least two times faster than maintenance-fed, leaner birds. A similar response was not observed for Yellow-rumped Warblers, a shorter-distance migrant. We also found that songbirds decreased enzymatic antioxidant capacity during rest and recovery on stopover. These results indicate that an individual&#x2019;s fat stores as well as antioxidant capacity can act as endogenous cues to continue migration.</p>
<list list-type="simple">
<list-item><p><bold><italic>Hypothesis 1: Circulating antioxidant capacity changes with rest and refueling on stopover and the extent and direction depends on availability of dietary antioxidants and the component of antioxidant capacity measured</italic></bold></p>
</list-item>
</list>
<sec id="S4.SS1">
<title>Non-enzymatic Antioxidant Capacity</title>
<p>During short-term captivity, <italic>ad lib</italic>-fed Blackpoll Warblers and Red-eyed Vireos increased their fat stores and non-enzymatic antioxidant capacity more than individuals of the same species fed at maintenance levels, indicating that food availability on stopover allows individuals to increase non-enzymatic antioxidant capacity. Although the exact mechanism is unknown, it is likely that increased food availability on stopover leads to higher levels of non-enzymatic antioxidant capacity either directly via dietary antioxidants (<xref ref-type="bibr" rid="B43">DeMoranville et al., 2021</xref>; <xref ref-type="bibr" rid="B70">McWilliams et al., 2021</xref>) or through upregulation of endogenous antioxidants to combat an increase in RS production from lipid peroxidation (<xref ref-type="bibr" rid="B109">Skrip and McWilliams, 2016</xref>). These results confirm previous work from Block Island that found fat stores were positively correlated with non-enzymatic antioxidant capacity in free-living Red-eyed Vireos and Blackpoll Warblers (<xref ref-type="bibr" rid="B108">Skrip et al., 2015</xref>). In addition, fasting-refeeding trials in captive Northern Wheatears indicated that fueling boosted total non-enzymatic antioxidant capacity (as measured by ferric reducing antioxidant power), although those results were primarily attributed to increased circulating uric acid (<xref ref-type="bibr" rid="B50">Eikenaar et al., 2016a</xref>). Since the OXY-adsorbent test excludes uric acid, our results indicate that Blackpoll Warblers and Red-eyed Vireos were able to increase other important circulating non-enzymatic antioxidants (e.g., other sacrificial molecules, precursors for enzymatic antioxidants) while building fat stores (<xref ref-type="bibr" rid="B128">Tsahar et al., 2006</xref>; <xref ref-type="bibr" rid="B29">Costantini, 2011</xref>; <xref ref-type="bibr" rid="B19">Carro et al., 2012</xref>; <xref ref-type="bibr" rid="B109">Skrip and McWilliams, 2016</xref>).</p>
<p>When we provided short-term captive Hermit Thrushes with supplementary hydrophilic antioxidants (i.e., daily doses of polyphenols), all birds increased OXY during captivity, and those fed <italic>ad lib</italic> and provided polyphenols were able to increase OXY more than any other treatment group. This indicates that hydrophilic antioxidants, such as those abundant in most fruits on Block Island and elsewhere (<xref ref-type="bibr" rid="B98">Schaefer, 2011</xref>; <xref ref-type="bibr" rid="B7">Alan et al., 2013</xref>; <xref ref-type="bibr" rid="B16">Bolser et al., 2013</xref>), are able to directly influence an individual&#x2019;s non-enzymatic antioxidant capacity. Interestingly, Blackpolls and Vireos given an <italic>ad lib</italic> diet were also able to increase their non-enzymatic antioxidant capacity above those birds fed at maintenance levels and without supplementary dietary antioxidants. Since waxworms can have up to 69.2 mg/kg of vitamin E (<xref ref-type="bibr" rid="B53">Finke, 2015</xref>), it seems possible this lipophilic antioxidant was responsible for increased non-enzymatic antioxidant capacity for these <italic>ad lib</italic> fed birds. Hermit Thrushes fed at maintenance levels and supplemented with dietary antioxidants had comparable levels of non-enzymatic antioxidants to those fed <italic>ad lib</italic> and without additional antioxidants. This confirms that availability of hydrophilic antioxidants can increase non-enzymatic antioxidant capacity in migratory songbirds such as Hermit Thrushes. On stopover in the fall, birds primarily forage on locally abundant fruits, but not all fruits are high in both fat and antioxidant content (<xref ref-type="bibr" rid="B14">Benvenuti et al., 2004</xref>; <xref ref-type="bibr" rid="B7">Alan et al., 2013</xref>; <xref ref-type="bibr" rid="B16">Bolser et al., 2013</xref>; <xref ref-type="bibr" rid="B100">Schaefer et al., 2014</xref>). These results also suggest that consuming fruits with low fat content but sufficient antioxidants, such as Winterberry (<italic>Ilex verticillata</italic>; <xref ref-type="bibr" rid="B7">Alan et al., 2013</xref>), while on stopover may still allow birds to increase non-enzymatic antioxidant capacity, but in different ways. However, further research is needed on the absorption (<xref ref-type="bibr" rid="B13">Beaulieu and Schaefer, 2013</xref>; <xref ref-type="bibr" rid="B109">Skrip and McWilliams, 2016</xref>), possible microbial contribution (<xref ref-type="bibr" rid="B65">Laparra and Sanz, 2010</xref>; <xref ref-type="bibr" rid="B96">Saag et al., 2011</xref>), and the integration of dietary antioxidants into other physiological systems (<xref ref-type="bibr" rid="B3">Aboonabi and Singh, 2015</xref>; <xref ref-type="bibr" rid="B57">Hamilton et al., 2018</xref>; <xref ref-type="bibr" rid="B42">DeMoranville, 2020</xref>) in migratory birds for an adequate understanding of how dietary antioxidants improve antioxidant capacity.</p>
<p>In contrast, Yellow-rumped Warblers did not increase non-enzymatic antioxidant capacity even when supplemented with dietary antioxidants. There are three possible, non-mutually exclusive, explanations for why Yellow-rumped Warblers responded differently to our dietary treatments than Hermit Thrushes, Blackpoll Warblers, and Red-eyed Vireos. First, Yellow-rumped Warblers have specialized digestive enzymes that allow them to digest the waxy bayberry fruits (<xref ref-type="bibr" rid="B91">Place and Stiles, 1992</xref>; <xref ref-type="bibr" rid="B4">Afik et al., 1995</xref>). It is possible that this adaptation has changed how Yellow-rumped Warblers absorb and metabolize dietary antioxidants. Second, Yellow-rumped Warblers may rely more heavily on other aspects of their antioxidant system (e.g., enzymatic antioxidants) to combat damage during migration (<xref ref-type="bibr" rid="B28">Cooper-Mullin and McWilliams, 2016</xref>). Third, these warblers are shorter-distance migrants that winter relatively farther north than the other species in this study, and thus they may not need to increase non-enzymatic antioxidant capacity to the same extent as the other three species (<xref ref-type="bibr" rid="B75">Metzger and Bairlein, 2011</xref>). Therefore, the degree to which birds increase non-enzymatic antioxidant capacity while refueling may be linked to their migratory strategy, distance to migratory destination, and species-specific physiology.</p>
</sec>
<sec id="S4.SS2">
<title>Enzymatic Antioxidant Capacity (Glutathione Peroxidase)</title>
<p>For all four species, GPx activity decreased during short-term captivity indicating that birds downregulate enzymatic antioxidant capacity while resting on stopover. Further, change in GPx activity was unaffected by diet treatment, indicating that enzymatic antioxidants are physiologically regulated separately from non-enzymatic antioxidant capacity during stopover. These results are in line with the one other study that examined the effect of rest on circulating GPx activity during migration (<xref ref-type="bibr" rid="B60">Jenni-Eiermann et al., 2014</xref>). Free-living European Robins (<italic>Erithacus rubecula</italic>) caught while resting and refeeding at a stopover site exhibited the highest concentrations of GPx at dawn, presumably soon after setting down from a migratory flight, and GPx activity decreased throughout the day as robins rested and refueled regardless of fat score at capture (<xref ref-type="bibr" rid="B60">Jenni-Eiermann et al., 2014</xref>). Further, in a captive experiment, individual Zebra Finches rapidly upregulated GPx in response to acute exercise training yet returned to their baseline GPx activity by the next day (<xref ref-type="bibr" rid="B27">Cooper-Mullin et al., 2019</xref>). Therefore, it is likely that this enzymatic antioxidant acts as a first line of defense for responding to the oxidative challenges of flight, but that perhaps due to the ubiquitousness of GPx across body tissues (<xref ref-type="bibr" rid="B56">Halliwell and Gutteridge, 2007</xref>; <xref ref-type="bibr" rid="B67">Margis et al., 2008</xref>; <xref ref-type="bibr" rid="B28">Cooper-Mullin and McWilliams, 2016</xref>), maintaining high levels of circulating GPx is too costly during periods of rest when production of RS is expected to be low.</p>
<list list-type="simple">
<list-item><p><bold><italic>Hypothesis 2: Oxidative damage decreases with rest and refueling on stopover but the extent likely depends on fat stores and availability of dietary antioxidants</italic></bold></p>
</list-item>
</list>
<p>Although all birds fed <italic>ad lib</italic> in captivity increased fat stores, the relationship between fat and oxidative damage across species was varied. Blackpoll Warblers decreased oxidative damage during captivity, although those fed <italic>ad lib</italic> decreased oxidative damage less than those fed at maintenance levels. In contrast, oxidative damage decreased for Red-eyed Vireos during the few days in captivity regardless of treatment group. The only treatment group to notably increase oxidative damage during captivity was Hermit Thrushes given an <italic>ad lib</italic> diet supplemented with dietary antioxidants. It is possible that the incorporation of hydrophilic antioxidants from the diet interfered with the upregulation or circulation of lipophilic antioxidants to combat lipid damage (<xref ref-type="bibr" rid="B110">Skrip et al., 2016</xref>); clearly, more research on the integration of different aspects of the antioxidant system in migratory birds are needed. A decrease in circulating lipid hydroperoxides during captivity provides evidence that songbirds can recover from oxidative damage after flight, but it is important to note that our measure of oxidative damage may be the product of RS accumulated during flight, consumption of oxidatively-vulnerable fats during stopover, and the relative activity of repair mechanisms as well as the antioxidant system (<xref ref-type="bibr" rid="B56">Halliwell and Gutteridge, 2007</xref>; <xref ref-type="bibr" rid="B28">Cooper-Mullin and McWilliams, 2016</xref>). It is possible that increased levels of circulating fats prevented <italic>ad lib</italic> fed Blackpolls from reducing circulating oxidative damage as much as maintenance fed Blackpolls. Additionally, <italic>ad lib</italic> fed thrushes given dietary antioxidants increased ROMs, but also had the highest circulating levels of OXY. These results along with those reported by <xref ref-type="bibr" rid="B108">Skrip et al. (2015)</xref> and <xref ref-type="bibr" rid="B50">Eikenaar et al. (2016a)</xref> imply that circulating oxidative damage to lipids may decline as individuals build fat stores at stopover sites, but the extent depends on other ecologically relevant factors including diet quality as well as the intensity of the previous flight and the antioxidant system response.</p>
<list list-type="simple">
<list-item><p><bold><italic>Hypothesis 3: Individuals that are able to build non-enzymatic antioxidant capacity and/or fuel stores (i.e., in better body condition) on stopover are able to depart more quickly and are less likely to exhibit reverse migration</italic></bold></p>
</list-item>
</list>
<p>We experimentally demonstrated that Blackpoll Warblers, Red-eyed Vireos and Hermit Thrushes fed <italic>ad lib</italic> and thus with greater fuel stores departed an offshore stopover site more quickly than their maintenance-fed counterparts. These results generally agree with the other two single-species studies that have experimentally manipulated fuel stores of migrating songbirds on stopover sites (<xref ref-type="bibr" rid="B114">Smith and McWilliams, 2014</xref>; <xref ref-type="bibr" rid="B46">Dossman et al., 2018</xref>). Individuals on stopover with sufficient fuel stores are more likely to leave as soon as weather is favorable for migration (<xref ref-type="bibr" rid="B104">Schmaljohann et al., 2012</xref>; <xref ref-type="bibr" rid="B114">Smith and McWilliams, 2014</xref>). Past studies at other coastal stopover sites have shown that if birds lose energy stores or refuel at slower rates, as would occur at low-quality stopover sites, then the probability of departure from the stopover site was higher than that of birds refueling at higher rates (<xref ref-type="bibr" rid="B101">Schaub et al., 2008</xref>; <xref ref-type="bibr" rid="B1">Aamidor et al., 2011</xref>; <xref ref-type="bibr" rid="B79">Morganti et al., 2011</xref>; <xref ref-type="bibr" rid="B106">Schmaljohann et al., 2013</xref>; <xref ref-type="bibr" rid="B90">Paxton and Moore, 2017</xref>). Given that maintenance-fed Blackpoll Warblers, Red-eyed Vireos and Hermit Thrushes spent more time on Block Island than their <italic>ad lib</italic>-fed counterparts, presumably taking advantage of Block Island&#x2019;s abundant fruiting plants for refueling, these results indicate that Block Island is apparently a higher quality stopover site.</p>
<p>Ours is the first study to demonstrate that non-enzymatic antioxidant capacity can directly influence stopover duration in long- and short-distance migratory songbirds. Hermit Thrushes that did not receive supplementary antioxidants had longer stopovers compared with those that consumed more dietary antioxidants. This effect of dietary antioxidants was most pronounced when birds were fed at maintenance levels indicating that availability of dietary antioxidants, independent of fat deposition, can influence stopover duration. Further, Red-eyed Vireos that were able to increase their non-enzymatic antioxidant capacity during captivity had shorter stopovers than those that did not, as did maintenance-fed Blackpoll Warblers. Therefore, increased non-enzymatic antioxidant capacity seems to provide migratory birds with an important cue that, in addition to fat stores, influences departure decisions from stopover sites, although more research on the mechanisms and molecular underpinnings of these signals is needed.</p>
<p>In contrast to the other three species, we saw no impact of diet quality and quantity on stopover duration of Yellow-rumped Warblers. Yellow-rumped Warblers are unusual compared to the other three focal species in that they have a widely available diet source (bayberry) on Block Island and other coastal stopover sites that only they can digest (<xref ref-type="bibr" rid="B91">Place and Stiles, 1992</xref>; <xref ref-type="bibr" rid="B92">Podlesak et al., 2005</xref>; <xref ref-type="bibr" rid="B16">Bolser et al., 2013</xref>). Thus, after release from our short-term captive experiments, regardless of diet treatment, Yellow-rumped Warblers may have been able to fuel relatively quickly, and this may essentially erase any short-term condition differences that we created with our diet quantity and quality manipulations. Yellow-rumped Warblers were also likely near the end of their migratory journey once they reach New England (<xref ref-type="bibr" rid="B82">Murray and Murray, 1979</xref>), although clear understanding of the migratory patterns among different populations of this species remains murky. Therefore, minimizing time on stopover may not be as important for Yellow-rumped Warblers as conserving energy (<xref ref-type="bibr" rid="B58">Hedenstr&#x00F6;m and Alerstam, 1997</xref>) compared to the other three species.</p>
<p>If individuals that build high non-enzymatic antioxidant capacity can leave stopover faster, stopovers with fruits that are high in both fats and antioxidants represent extremely valuable resources for Neotropical and other frugivorous migrants (<xref ref-type="bibr" rid="B7">Alan et al., 2013</xref>; <xref ref-type="bibr" rid="B16">Bolser et al., 2013</xref>; <xref ref-type="bibr" rid="B116">Smith et al., 2013</xref>). There is evidence that birds may be able to distinguish the antioxidant content of fruits (<xref ref-type="bibr" rid="B99">Schaefer et al., 2008</xref>, <xref ref-type="bibr" rid="B100">2014</xref>) and previous work on Block Island demonstrated that passerines preferentially consume fruits with higher fat and antioxidant content (e.g., arrowwood, <xref ref-type="bibr" rid="B6">Alan and McWilliams, 2013</xref>; <xref ref-type="bibr" rid="B16">Bolser et al., 2013</xref>). Such preferences for certain fruits have important ecological implications in that non-native or invasive plant species produce fruits that in general are less nutritious though abundant (<xref ref-type="bibr" rid="B47">Drummond, 2005</xref>; <xref ref-type="bibr" rid="B81">Mudrzynski and Norment, 2013</xref>; <xref ref-type="bibr" rid="B116">Smith et al., 2013</xref>; <xref ref-type="bibr" rid="B115">Smith and Hatch, 2017</xref>), although too little information is available on the antioxidants in fruits of non-native species.</p>
<p>For all four focal species in our study, the majority of individuals departed Block Island heading north and thus reoriented back to the mainland. Formative work by <xref ref-type="bibr" rid="B2">Able (1977)</xref> with Blackpoll Warblers on Block Island also demonstrated that birds departing stopover overwhelmingly reoriented back to the mainland. Further, for birds in our study, orientation of departure flight was not associated with condition. This contrasts with a previous experiment on Block Island that found Hermit Thrushes fed <italic>ad lib</italic> had a higher likelihood of continuing migration in a seasonally appropriate southerly direction (<xref ref-type="bibr" rid="B114">Smith and McWilliams, 2014</xref>). As fruit resources on Block Island can vary from year to year, as well as within a season, it is possible that the distribution of food on Block Island between years influenced Hermit Thrush departure orientation (<xref ref-type="bibr" rid="B117">Smith et al., 2007</xref>; <xref ref-type="bibr" rid="B16">Bolser et al., 2013</xref>; <xref ref-type="bibr" rid="B114">Smith and McWilliams, 2014</xref>).</p>
<p>In the Gulf of Maine, Blackpoll Warblers and Red-eyed Vireos often leave coastal stopovers by orienting inland (<xref ref-type="bibr" rid="B17">Brown and Taylor, 2017</xref>; <xref ref-type="bibr" rid="B111">Smetzer and King, 2018</xref>). However, those movements are often explained as birds fleeing poor refueling habitat at coastal sites (<xref ref-type="bibr" rid="B74">Mehlman et al., 2005</xref>; <xref ref-type="bibr" rid="B131">Woodworth et al., 2015</xref>). Since our experimental manipulations produced birds with more fat stores, and Block Island offers good habitat for refueling (<xref ref-type="bibr" rid="B95">Reinert et al., 2002</xref>; <xref ref-type="bibr" rid="B118">Smith and McWilliams, 2010</xref>; <xref ref-type="bibr" rid="B108">Skrip et al., 2015</xref>), there are likely other drivers of reorientation behavior for these species. Most birds that stopover on Block Island are hatch year individuals that presumably were displaced offshore on nights with strong northwest winds, so birds that reorient may be retracing their steps back to familiar habitat before continuing migration (<xref ref-type="bibr" rid="B10">Baird et al., 1959</xref>; <xref ref-type="bibr" rid="B2">Able, 1977</xref>; <xref ref-type="bibr" rid="B5">&#x00C5;kesson et al., 1996</xref>; <xref ref-type="bibr" rid="B77">Mitchell et al., 2011</xref>). Although further research is necessary to determine whether individuals departing Block Island on a given night were exhibiting true migratory movement or were exhibiting extended stopover or landscape scale movement (<xref ref-type="bibr" rid="B76">Mills et al., 2011</xref>; <xref ref-type="bibr" rid="B125">Taylor et al., 2011</xref>; <xref ref-type="bibr" rid="B17">Brown and Taylor, 2017</xref>), initial departure direction was not influenced by condition.</p>
<list list-type="simple">
<list-item><p><bold><italic>Hypothesis 4: Species that migrate farther, or those that are more likely to undertake a long-distance flight exhibit a different degree of condition-dependent behavior while on stopover</italic></bold></p>
</list-item>
</list>
<p>Blackpoll Warblers, Red-eyed Vireos, and Hermit Thrushes fed at maintenance levels stayed on Block Island up to 6, 3, and 2 times longer, respectively, than those fed <italic>ad lib</italic>. However, Yellow-rumped Warblers had similar stopover durations regardless of treatment group. Therefore, departure decisions were condition-dependent for 3 out of the 4 species we studied, and the extent of condition-dependent effects on stopover duration may be related to differences in migratory strategies. For example, Red-eyed Vireos fed at maintenance levels departed from Block Island faster than maintenance-fed Blackpoll Warblers, possibly because Blackpoll Warblers face a greater geographical barrier (the ocean) upon departure from Block Island (<xref ref-type="bibr" rid="B41">DeLuca et al., 2015</xref>, <xref ref-type="bibr" rid="B40">2019</xref>). Many Blackpoll Warblers initiate a trans-Atlantic crossing from New England and fly non-stop over the North Atlantic Ocean to the Caribbean or South America (<xref ref-type="bibr" rid="B84">Nisbet, 1970</xref>; <xref ref-type="bibr" rid="B41">DeLuca et al., 2015</xref>, <xref ref-type="bibr" rid="B40">2019</xref>), a journey that requires at least 10&#x2013;12 g of fat stores (<xref ref-type="bibr" rid="B62">Klaassen, 1996</xref>; <xref ref-type="bibr" rid="B15">Boal, 2014</xref>). Among Blackpolls measured at three coastal stopover sites and nine inland stopover sites during migration, individuals on Block Island were the heaviest and had the largest fat stores (<xref ref-type="bibr" rid="B80">Morris et al., 2016</xref>), emphasizing the importance of this stopover for Blackpolls. Additionally, the stopover duration measured in our experimental birds was within the range of other estimates of stopover for fall-migrating birds on Block Island that were simply captured, banded, and recaptured (<xref ref-type="bibr" rid="B89">Parrish, 2000</xref>). Thus, condition-dependent stopover behavior is common for migratory passerines (except Yellow-rumped Warblers) and there is variation in the extent to which condition may drive behavioral decisions that seems related to the migration strategy of the species.</p>
<p>Yellow-rumped Warblers had the longest stopovers of all species studied and may respond to fuel stores similarly to other medium-distance migrants. For example, there was no relationship between fuel deposition rate and departure fuel load in European Robins, a short-to-medium distance migrant, provided with <italic>ad lib</italic> mealworms at a stopover site in Sweden (<xref ref-type="bibr" rid="B38">D&#x00E4;nhardt and Lindstr&#x00F6;m, 2001</xref>). Although Yellow-rumped Warblers and Hermit Thrush have similar migration travel distances, the wintering ecology of these species may shape time constraints on stopover (<xref ref-type="bibr" rid="B64">Kwit et al., 2004</xref>; <xref ref-type="bibr" rid="B8">Alvarado et al., 2014</xref>; <xref ref-type="bibr" rid="B59">Hunt and Flaspohler, 2020</xref>). Hermit Thrush often set up territories on their wintering grounds and individuals that arrive first choose the highest quality areas (<xref ref-type="bibr" rid="B64">Kwit et al., 2004</xref>). In contrast, Yellow-rumped Warblers usually forage together in flocks on the wintering grounds, a much less competitive lifestyle (<xref ref-type="bibr" rid="B64">Kwit et al., 2004</xref>). Therefore, Hermit Thrushes may be more time constrained on migration than Yellow-rumped Warblers.</p>
<p>Stopover sites (e.g., Block Island) are crucial for birds recovering from the physiological challenges of migratory flight (<xref ref-type="bibr" rid="B63">Ktitorov et al., 2010</xref>; <xref ref-type="bibr" rid="B23">Chernetsov, 2012</xref>; <xref ref-type="bibr" rid="B119">Smith et al., 2015</xref>) and here we demonstrated that the quality of resources available affects how long birds remain at a stopover site. This multi-species study provides direct experimental evidence for how the ability to rebuild fuel and antioxidant stores at a stopover can directly influence the pace of migration by influencing the time an individual spends at a stopover site, and how these responses vary across species with different migratory challenges. What remains to be determined is how variation in fruit species and availability across stopover sites may alter these decisions, how decisions at one stopover location may carryover to decisions at the next (<xref ref-type="bibr" rid="B66">Legagneux et al., 2012</xref>; <xref ref-type="bibr" rid="B69">McKinnon et al., 2015</xref>; <xref ref-type="bibr" rid="B110">Skrip et al., 2016</xref>). Also unknown is (1) exactly how absorption of dietary antioxidants and fats from fruits are affected by the physiological state of the organism (e.g., gut microbiome; <xref ref-type="bibr" rid="B127">Trevelline et al., 2019</xref>) or by other macro-and-micronutrients in the fruits and (2) how antioxidants consumed at a stopover site are integrated into other physiological systems (e.g., peroxisome proliferator-activated receptors, glucocorticoid production <xref ref-type="bibr" rid="B57">Hamilton et al., 2018</xref>; <xref ref-type="bibr" rid="B20">Casagrande et al., 2020</xref>). The results from our experiment can help inform future studies that examine whether the behavioral responses of these four species at one stopover site do in fact influence the overall pace and survival of birds during migration. Future studies should examine the carry-over effects of fueling and antioxidant status from one stopover site to the next, and how this relates to arrival times and behavior at wintering grounds.</p>
</sec>
</sec>
<sec id="S5" sec-type="data-availability">
<title>Data Availability Statement</title>
<p>The data underlying the results presented in the study are available from Dryad: <ext-link ext-link-type="uri" xlink:href="https://doi.org/10.5061/dryad.9w0vt4bhh">https://doi.org/10.5061/dryad.9w0vt4bhh</ext-link>.</p>
</sec>
<sec id="S6">
<title>Ethics Statement</title>
<p>The animal study was reviewed and approved by University of Rhode Island Office of Research Integrity.</p>
</sec>
<sec id="S7">
<title>Author Contributions</title>
<p>SM and CC-M: conceptualization, writing&#x2014;review and editing, and visualization: CC-M: writing&#x2014;original draft preparation. SM: funding acquisition, resources, and supervision. Both authors contributed to the article and approved the submitted version.</p>
</sec>
<sec id="conf1" sec-type="COI-statement">
<title>Conflict of Interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="pudiscl1" sec-type="disclaimer">
<title>Publisher&#x2019;s Note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
</body>
<back>
<sec id="S8" sec-type="funding-information">
<title>Funding</title>
<p>The authors were supported by the National Science Foundation (IOS-0748349) and the U.S. Department of Agriculture (RIAES-538748).</p>
</sec>
<ack>
<p>We would like to thank Scott Comings, St. Clair Comings, Kim Gaffett and The Nature Conservancy for their support and contribution to our work on Block Island, as well as Steve Brenner and many other collaborators for endless fieldwork help. In particular, we would like to thank Olivia DaRugna for her constant and cheerful attitude while banding, taking wonderful care of our captive birds and her diligent waxworm counting skills. We are indebted to Pam Loring and Brett Still for advice and help while constructing our tower, and to Sue Smith and the rest of the Windhover family for allowing us to build and maintain the tower on their property. We are also very grateful for all the individuals who supported us through our <ext-link ext-link-type="uri" xlink:href="http://experiment.com">experiment.com</ext-link> project. We would also like to thank Megan Skrip, Adam Smith, Jessica Bolser, and Rebecca Alan, who helped to make clear the importance of fruit as a source of fat and antioxidants for migrating songbirds.</p>
</ack>
<sec id="S10" sec-type="supplementary-material">
<title>Supplementary Material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fevo.2022.762146/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fevo.2022.762146/full#supplementary-material</ext-link></p>
<supplementary-material xlink:href="Data_Sheet_1.docx" id="DS1" mimetype="application/vnd.openxmlformats-officedocument.wordprocessingml.document" xmlns:xlink="http://www.w3.org/1999/xlink"/>
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