<?xml version="1.0" encoding="UTF-8" standalone="no"?>
<!DOCTYPE article PUBLIC "-//NLM//DTD Journal Publishing DTD v2.3 20070202//EN" "journalpublishing.dtd">
<article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" article-type="research-article" dtd-version="2.3" xml:lang="EN">
<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Cell. Infect. Microbiol.</journal-id>
<journal-title>Frontiers in Cellular and Infection Microbiology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Cell. Infect. Microbiol.</abbrev-journal-title>
<issn pub-type="epub">2235-2988</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fcimb.2025.1629106</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Cellular and Infection Microbiology</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Postbiotics enhance the efficacy of derivative compound mouthwash against clinical <italic>Helicobacter pylori</italic> strains</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>Teanpaisan</surname>
<given-names>Rawee</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/586223/overview"/>
<role content-type="https://credit.niso.org/contributor-roles/conceptualization/"/>
<role content-type="https://credit.niso.org/contributor-roles/data-curation/"/>
<role content-type="https://credit.niso.org/contributor-roles/formal-analysis/"/>
<role content-type="https://credit.niso.org/contributor-roles/methodology/"/>
<role content-type="https://credit.niso.org/contributor-roles/resources/"/>
<role content-type="https://credit.niso.org/contributor-roles/supervision/"/>
<role content-type="https://credit.niso.org/contributor-roles/validation/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-review-editing/"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Pahumunto</surname>
<given-names>Nuntiya</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/3049901/overview"/>
<role content-type="https://credit.niso.org/contributor-roles/conceptualization/"/>
<role content-type="https://credit.niso.org/contributor-roles/data-curation/"/>
<role content-type="https://credit.niso.org/contributor-roles/formal-analysis/"/>
<role content-type="https://credit.niso.org/contributor-roles/funding-acquisition/"/>
<role content-type="https://credit.niso.org/contributor-roles/investigation/"/>
<role content-type="https://credit.niso.org/contributor-roles/methodology/"/>
<role content-type="https://credit.niso.org/contributor-roles/project-administration/"/>
<role content-type="https://credit.niso.org/contributor-roles/resources/"/>
<role content-type="https://credit.niso.org/contributor-roles/supervision/"/>
<role content-type="https://credit.niso.org/contributor-roles/validation/"/>
<role content-type="https://credit.niso.org/contributor-roles/visualization/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-original-draft/"/>
<role content-type="https://credit.niso.org/contributor-roles/writing-review-editing/"/>
</contrib>
</contrib-group>
<aff id="aff1">
<sup>1</sup>
<institution>Medical Science Research and Innovation Institute, Prince of Songkla University</institution>, <addr-line>Hat Yai</addr-line>,&#xa0;<country>Thailand</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>Research Center of Excellence for Oral Health, Faculty of Dentistry, Prince of Songkla University</institution>, <addr-line>Hat Yai</addr-line>,&#xa0;<country>Thailand</country>
</aff>
<aff id="aff3">
<sup>3</sup>
<institution>Department of Oral Diagnostic Sciences, Faculty of Dentistry, Prince of Songkla University</institution>, <addr-line>Hat Yai</addr-line>,&#xa0;<country>Thailand</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: Ashu Sharma, University at Buffalo, United States</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: Eduardo Costa, Universidade Cat&#xf3;lica Portuguesa, Portugal</p>
<p>Michael Lynch, University at Buffalo, United States</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Nuntiya Pahumunto, <email xlink:href="mailto:nuntiya.p@psu.ac.th">nuntiya.p@psu.ac.th</email>
</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>23</day>
<month>07</month>
<year>2025</year>
</pub-date>
<pub-date pub-type="collection">
<year>2025</year>
</pub-date>
<volume>15</volume>
<elocation-id>1629106</elocation-id>
<history>
<date date-type="received">
<day>15</day>
<month>05</month>
<year>2025</year>
</date>
<date date-type="accepted">
<day>27</day>
<month>06</month>
<year>2025</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2025 Teanpaisan and Pahumunto</copyright-statement>
<copyright-year>2025</copyright-year>
<copyright-holder>Teanpaisan and Pahumunto</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<sec>
<title>Background</title>
<p>A previous study indicated that poly L-lysine-glycerol monolaurate mouthwash reduced the virulence of <italic>Helicobacter pylori</italic>; however, these compounds are derivatives. Thus, this study aimed to compare the effects of postbiotics, postbiotic-glycerol monolaurate, and poly L-lysine-glycerol monolaurate mouthwashes against clinical <italic>H. pylori</italic> strains.</p>
</sec>
<sec>
<title>Methods</title>
<p>Postbiotics, <italic>Lacticaseibacillus paracasei</italic> SD1, <italic>L. rhamnosus</italic> SD4, and <italic>L. rhamnosus</italic> SD11 were examined for anti-bacterial activity and synergistic effects. Subsequently, mouthwashes containing postbiotics, postbiotic-glycerol monolaurate, and poly L-Lysine-glycerol monolaurate were prepared and evaluated for their ability to reduce <italic>H. pylori</italic> adhesion to host cells, suppress inflammation induced by <italic>H. pylori</italic>, eradicate biofilm, decrease <italic>cag</italic>A expression, and assess epithelial cell viability. The stability of the mouthwashes was evaluated every 4 weeks up to 24 weeks for their efficacy against <italic>H. pylori</italic> growth, biofilm eradication, and epithelial cell viability.</p>
</sec>
<sec>
<title>Results</title>
<p>The postbiotics, <italic>L. paracasei</italic> SD1 and <italic>L. rhamnosus</italic> SD11, demonstrated significant anti-<italic>H. pylori</italic> activity, with synergistic effects observed in combinations with derivative compounds. Postbiotic-glycerol monolaurate mouthwashes exhibited higher efficacy in reducing <italic>H. pylori</italic> adhesion to host cells (42.64-43.83%), suppressing pro-inflammatory cytokines, eradicating biofilm (82.62% at 24 h), and reducing <italic>cag</italic>A expression (112.60 fold) compared to others. Such mouthwashes also displayed low cytotoxicity (&lt; 30% for 15 min) to all cells tested. The stability was observed up to 24 weeks.</p>
</sec>
<sec>
<title>Conclusion</title>
<p>This <italic>in vitro</italic> study demonstrated that postbiotic-glycerol monolaurate mouthwash revealed the highest efficacy against <italic>H. pylori</italic> with low cytotoxicity to host cells. The stability lasted for 24 weeks.</p>
</sec>
</abstract>
<kwd-group>
<kwd>postbiotics</kwd>
<kwd>mouthwash</kwd>
<kwd>derivative compound</kwd>
<kwd>glycerol monolaurate</kwd>
<kwd>
<italic>Helicobacter pylori</italic>
</kwd>
</kwd-group>
<contract-sponsor id="cn001">Prince of Songkla University<named-content content-type="fundref-id">10.13039/501100004508</named-content>
</contract-sponsor>
<counts>
<fig-count count="2"/>
<table-count count="4"/>
<equation-count count="1"/>
<ref-count count="33"/>
<page-count count="12"/>
<word-count count="7277"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-in-acceptance</meta-name>
<meta-value>Biofilms</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<label>1</label>
<title>Introduction</title>
<p>
<italic>Helicobacter pylori</italic> is found in more than 50% of the global population and has been linked with gastritis and gastric cancer (<xref ref-type="bibr" rid="B33">Zamani et&#xa0;al., 2018</xref>). In our previous study, the prevalence of <italic>H. pylori</italic> in the oral cavity of participants ranged from 83.92% to 86.73%, which was detected by a polymerase chain reaction (PCR). Among patients with gastritis, the prevalence was observed to be between 93.33% and 100.00%, while in gastric cancer patients, it ranged from 80.00% to 86.67% as determined by a PCR (<xref ref-type="bibr" rid="B27">Wongsuwanlert et&#xa0;al., 2024a</xref>). The results suggested that the oral cavity may serve as a reservoir for <italic>H. pylori</italic> or a means of transmission to other sites. Furthermore, studies found that oral <italic>H. pylori</italic> infections are associated with a high gastritis recurrence rate (13.20%-18.40%) (<xref ref-type="bibr" rid="B32">Yee, 2017</xref>; <xref ref-type="bibr" rid="B19">Sheu et&#xa0;al., 2007</xref>). Thus, combining oral and gastrointestinal therapies enhances the effective treatment of <italic>H. pylori</italic> infection (<xref ref-type="bibr" rid="B23">Wang et&#xa0;al., 2014</xref>).</p>
<p>Standard treatment for <italic>H. pylori</italic> infection is triple therapy, which combines two antibiotics (clarithromycin and either amoxicillin or metronidazole) with a proton pump inhibitor (<xref ref-type="bibr" rid="B4">Chey and Wong, 2007</xref>). <italic>H. pylori</italic> strains have demonstrated significant antibiotic resistance, particularly to metronidazole, while bismuth compounds exhibit high toxicity to host cells, which complicates treatment further (<xref ref-type="bibr" rid="B27">Wongsuwanlert et&#xa0;al., 2024a</xref>). Additionally, treatment of <italic>H. pylori</italic> infection focuses on removing <italic>H. pylori</italic> from the stomach, but there is limited data on eliminating <italic>H. pylori</italic> in the mouth. A previous study by <xref ref-type="bibr" rid="B23">Wang et&#xa0;al. (2014)</xref> demonstrated that a mouthwash containing poly L-lysine and glycerol monolaurate reduced oral <italic>H. pylori</italic> levels in volunteers. Specifically, the mouthwash decreased <italic>cag</italic>A mRNA expression, reduced bacterial adhesion, inhibited <italic>H. pylori</italic> growth, and lowered interleukin-8 expression (<xref ref-type="bibr" rid="B28">Wongsuwanlert et&#xa0;al., 2024b</xref>). Glycerol monolaurate is a derivative compound recognized for its beneficial effects for food preservation and oral hygiene products (<xref ref-type="bibr" rid="B23">Wang et&#xa0;al., 2014</xref>; <xref ref-type="bibr" rid="B28">Wongsuwanlert et&#xa0;al., 2024b</xref>). In contrast, poly L-lysine has several limitations, including its high cost, significant toxicity to epithelial cells, reliance on chemical synthesis, lack of biodegradability under all environmental conditions, and complex polymerization processes (<xref ref-type="bibr" rid="B23">Wang et&#xa0;al., 2014</xref>; <xref ref-type="bibr" rid="B3">Chen et&#xa0;al., 2021</xref>). There is significant interest in researching the effects of organic substances as alternatives to replace derivative compounds to develop safer and more effective therapeutic agents targeting <italic>H. pylori</italic>. Meta-analyses of systematic reviews have shown that probiotic supplementation was significantly associated with increased <italic>H. pylori</italic> eradication rates by 10% compared to the control group and showed a lower risk of overall side effects by 46% compared to standard therapy (<xref ref-type="bibr" rid="B31">Yang et&#xa0;al., 2024</xref>; <xref ref-type="bibr" rid="B12">McFarland et&#xa0;al., 2016</xref>). In addition, consuming probiotics before or after triple treatment can enhance the therapeutic effects for individuals infected with <italic>H. pylori</italic> (<xref ref-type="bibr" rid="B24">Wang et&#xa0;al., 2023</xref>). Postbiotics have recently gained considerable popularity. They are preparations of inanimate microorganisms or their components including cell-free supernatants, cell walls, and metabolites (<xref ref-type="bibr" rid="B18">Salminen et&#xa0;al., 2021</xref>). Postbiotics from <italic>Lacticaseibacillus paracasei</italic> SD1 and <italic>L. rhamnosus</italic> SD11 have been shown to inhibit pathogen growth and reduce pro-inflammatory cytokines with effects comparable to those of live probiotics <italic>in vitro</italic> and <italic>in vivo</italic> (<xref ref-type="bibr" rid="B25">Wanitsuwan et&#xa0;al., 2024</xref>; <xref ref-type="bibr" rid="B14">Pahumunto and Teanpaisan, 2023</xref>). Postbiotics from <italic>L. paracasei</italic> SD1, <italic>L. rhamnosus</italic> SD4, and <italic>L. rhamnosus</italic> SD11 have been shown to inhibit <italic>H. pylori</italic> adhesion to oral epithelial cells (<xref ref-type="bibr" rid="B8">Juntarachot et&#xa0;al., 2023</xref>). The inactivated <italic>Limosilactobacillus reuteri</italic> DSM17648 improves <italic>H. pylori</italic> eradication in patients with functional dyspepsia and decreases digestive adverse effects (<xref ref-type="bibr" rid="B7">Ivashkin et&#xa0;al., 2024</xref>). However, <xref ref-type="bibr" rid="B30">Yang et&#xa0;al. (2021)</xref> found that non-viable <italic>L. reuteri</italic> DSM17648 with triple therapy did not improve eradication rates; however, it promoted a beneficial microbial profile and a decline in gastrointestinal symptoms. Thus, it remains necessary to identify the most effective postbiotics for <italic>H. pylori</italic> treatment. This study aimed to examine the anti-bacterial ability of selected postbiotic strains against oral <italic>Helicobacter pylori</italic> strains. Subsequently, this study compared the effects of postbiotics-, postbiotic-glycerol monolaurate-, and poly L-Lysine-glycerol monolaurate- mouthwashes against oral <italic>H. pylori</italic> strains.</p>
</sec>
<sec id="s2" sec-type="materials|methods">
<label>2</label>
<title>Materials and methods</title>
<sec id="s2_1">
<label>2.1</label>
<title>Bacterial preparation</title>
<sec id="s2_1_1">
<label>2.1.1</label>
<title>Probiotic cultivation</title>
<p>The selected probiotic strains were <italic>Lacticaseibacillus paracasei</italic> SD1, <italic>L. rhamnosus</italic> SD4, and <italic>L. rhamnosus</italic> SD11, which were isolated from the oral cavity of individuals with a caries-free status. These strains were cultured on de Man, Rogosa, and Sharpe (MRS) agar (Difco&#x2122;, Sparks, MD, USA) at 37&#xb0;C for 24 h under anaerobic conditions (10% CO<sub>2</sub>, 10% H<sub>2</sub>, 80% N<sub>2</sub>). These optimal conditions were observed in the log phase of growth for the probiotic strains (<xref ref-type="bibr" rid="B8">Juntarachot et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B26">Wannun et&#xa0;al., 2014</xref>). Probiotic cells were collected using centrifugation at 10,000 rpm for 10 min at 20&#xb0;C, and the cells were adjusted to 8 log CFU/mL before testing.</p>
</sec>
<sec id="s2_1_2">
<label>2.1.2</label>
<title>Postbiotic preparation</title>
<p>Probiotic strains (8 log CFU/mL) were cultured in de Man, Rogosa, and Sharpe (MRS) broth (Difco&#x2122;, Sparks, MD, USA) at 37&#xb0;C for 24 h under anaerobic conditions (10% CO<sub>2</sub>, 10% H<sub>2</sub>, 80% N<sub>2</sub>) based on our previous studies that tested incubation times at 12, 24, 48, and 72 h (<xref ref-type="bibr" rid="B22">Thananimit et&#xa0;al., 2022</xref>). A 24 h incubation was identified as the optimal condition for promoting the production of bioactive compounds including anti-oxidant, short-chain fatty acids, and antimicrobial proteins (<xref ref-type="bibr" rid="B5">Chooruk et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B22">Thananimit et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B26">Wannun et&#xa0;al., 2014</xref>). The postbiotics were collected by centrifugation at 10,000 rpm for 10 min at 4&#xb0;C. They were then filtered using a 0.45 &#xb5;m syringe filter (Sartorius stedium, Germany) and lyophilized using a freeze dryer. The postbiotic powder was kept at -80&#xb0;C until usage.</p>
</sec>
<sec id="s2_1_3">
<label>2.1.3</label>
<title>
<italic>Helicobacter pylori</italic> cultivation</title>
<p>The study was approved by the Ethical Committee of the Faculty of Dentistry, Prince of Songkla University (EC6410-066). <italic>H. pylori</italic> ATCC43504 and nineteen clinical strains of <italic>H. pylori</italic> isolated from the oral cavity (saliva and plaque) were used throughout the study. Clinical strains were confirmed using a polymerase chain reaction with specific primers (<xref ref-type="bibr" rid="B27">Wongsuwanlert et&#xa0;al., 2024a</xref>). <italic>H. pylori</italic> strains were cultured on brain heart infusion (BHI) agar (Difco&#x2122;, Sparks, MD, USA) supplemented with 5% blood at 37&#xb0;C for 48 h in anaerobic conditions (<xref ref-type="bibr" rid="B8">Juntarachot et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B15">Perez-Perez et&#xa0;al., 2016</xref>). <italic>H. pylori</italic> strains (3&#x2013;5 colonies) were picked up to re-streak a full plate on BHI agar, and <italic>H. pylori</italic> cells were collected for culture in BHI broth (Difco&#x2122;, Sparks, MD, USA) for 48 h at 37&#xb0;C in anaerobic conditions (<xref ref-type="bibr" rid="B8">Juntarachot et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B28">Wongsuwanlert et&#xa0;al., 2024b</xref>). Then <italic>H. pylori</italic> cells were collected using centrifugation at 10,000 rpm for 5 min and adjusted to 8 log CFU/mL to be used in all experiments.</p>
</sec>
</sec>
<sec id="s2_2">
<label>2.2</label>
<title>Screening of anti-<italic>H. pylori</italic> activity of probiotics and postbiotics using agar well diffusion and agar overlay methods</title>
<sec id="s2_2_1">
<label>2.2.1</label>
<title>Agar well diffusion method</title>
<p>An <italic>H. pylori</italic> strain at 8 log CFU/mL was added to 20 mL of melted BHI agar and poured on a plate with metal cups. After solidifying, the metal cup was removed and postbiotic solutions (postbiotic powder 1 mg in 1 mL distilled water) or derivative compounds (1 mg of poly L-Lysine or glycerol monolaurate in 1 mL distilled water) (Sigma, St. Louis, MO, USA) were added to each well. The plate was incubated overnight at 37&#xb0;C in anaerobic conditions. The inhibition zone was measured and reported as mm. The experiment was performed in triplicate and distilled water was used as a negative control.</p>
</sec>
<sec id="s2_2_2">
<label>2.2.2</label>
<title>Agar overlay method</title>
<p>Probiotic microorganisms (10 &#xb5;L of 8 log CFU/mL) were dotted on MRS agar and incubated at 37&#xb0;C overnight in anaerobic conditions. Afterward, the plate was poured with 5 mL of melted BHI agar containing <italic>H. pylori</italic> cells (8 log CFU/mL) and incubated overnight in anaerobic conditions. The inhibition zone was measured and reported as mm. The experiment was performed in triplicate.</p>
</sec>
</sec>
<sec id="s2_3">
<label>2.3</label>
<title>Minimum inhibitory concentration, minimum bactericidal concentration, and fractional inhibitory concentration of postbiotics and derivative compounds</title>
<sec id="s2_3_1">
<label>2.3.1</label>
<title>Broth microdilution assay</title>
<p>As mentioned above, postbiotic solutions and derivative compounds (poly L-Lysine or glycerol monolaurate) were prepared. A compound of 100 &#xb5;L (at a concentration of 1.2 mg/mL) was diluted by 2-fold dilution with 100 &#xb5;L of BHI broth in a 96-well plate, and 100 &#xb5;L of <italic>H. pylori</italic> cells (8 log CFU/mL) were added to the well. The plate was incubated overnight at 37&#xb0;C in anaerobic conditions, and the last well to be inhibited (clear under vision) was recorded as the MIC value. All wells were dotted on BHI agar (Difco&#x2122;, Sparks, MD, USA) to check <italic>H. pylori</italic> growth, and the last well showed no <italic>H. pylori</italic> growth, so it was recorded as the MBC value. As some strains did not exhibit a measurable MBC value, although inhibitory zones were observed, MBC values were determined using the following concentration series: 1.2, 1.1, 1.0, 0.9, 0.8, 0.7, and 0.6 mg/mL, respectively. The experiment was performed in triplicate.</p>
</sec>
<sec id="s2_3_2">
<label>2.3.2</label>
<title>Checkerboard assay</title>
<p>Postbiotics derived from <italic>L. paracasei</italic> SD1 (postbiotic SD1), <italic>L. rhamnosus</italic> SD4 (postbiotic SD4), <italic>L. rhamnosus</italic> SD11 (postbiotic SD11), as well as poly L-Lysine and glycerol monolaurate, were tested for synergistic or antagonistic effects using a checkerboard assay. Each postbiotic solution, poly L-Lysine or glycerol monolaurate, was prepared at the concentrations of 1/12X, 1/6X, 1/4X, 1/2X, 1X, 2X, and 3X MIC, and 100 &#xb5;L of each concentration was added into the 96-well plate. Then 100 &#xb5;L of <italic>H. pylori</italic> (8 log CFU/mL) was added and the plate was incubated overnight at 37&#xb0;C in anaerobic conditions. The lowest concentration of the combination of postbiotics, poly-L-lysine, or glycerol monolaurate showed growth inhibition compared to the untreated control. The accompanying equation calculated the fractional inhibitory concentration index (FIC index): FIC index = (MIC of solvent A in combination)/(MIC of solvent A alone) + (MIC of solvent B in combination)/(MIC of solvent B alone). The experiment was performed in triplicate.</p>
</sec>
</sec>
<sec id="s2_4">
<label>2.4</label>
<title>Postbiotics, postbiotic-glycerol monolaurate, and poly L-Lysine-glycerol monolaurate mouthwash preparation</title>
<p>Mouthwashes were prepared in 3 formulations as follows: (i) postbiotic mouthwash containing 0.03 mg/mL postbiotic SD1 and 0.03 mg/mL postbiotic SD11, (ii) postbiotic-glycerol monolaurate mouthwash containing 0.02 mg/mL glycerol monolaurate along with 0.03 mg/mL postbiotic SD1 and 0.03 mg/mL postbiotic SD11, and (iii) poly L-lysine-glycerol monolaurate mouthwash containing 0.03 mg/mL poly L-lysine and 0.02 mg/mL glycerol monolaurate. All types of mouthwashes were used throughout the study and were freshly prepared before use. The mouthwash base comprising glycerol, kolliphor RH40, peppermint oil, saccharin sodium salt hydrate, methyl 4-hydroxybenzoate, and water (<xref ref-type="bibr" rid="B28">Wongsuwanlert et&#xa0;al., 2024b</xref>) was prepared and used as a negative control in all experiments.</p>
</sec>
<sec id="s2_5">
<label>2.5</label>
<title>Cell viability assay after being treated with postbiotics and postbiotic-glycerol monolaurate mouthwashes</title>
<p>H357, AGS, and PDL cells were used in this experiment. The cells were subcultured using the trypsinization method, and then the cells (3 x 10<sup>4</sup> cells/mL) were seeded into 96-well plates. The culture plate was incubated for 72 h in a CO<sub>2</sub> incubator and the cells showed approximately 99% cell confluence. An amount of 100 &#xb5;L of postbiotic mouthwash or postbiotic-glycerol monolaurate mouthwash or poly L-Lysine-glycerol monolaurate mouthwash was added to monolayer cells for 5 min, 15 min, 1 h, 2 h, 6 h, and 24 h in a CO<sub>2</sub> incubator. Cell viability was assessed using a MTT assay, and the percentage of cell viability was calculated by (OD 570 of the treated wells/OD 570 of non-treated wells) &#xd7; 100.</p>
</sec>
<sec id="s2_6">
<label>2.6</label>
<title>Anti-adhesion ability of postbiotics and postbiotic-glycerol monolaurate mouthwashes</title>
<sec id="s2_6_1">
<label>2.6.1</label>
<title>Cell cultivation</title>
<p>Human oral squamous cell carcinoma (H357 was kindly derived from Professor Paul Speight of the University of Sheffield, UK) and human gastric adenocarcinoma cells (AGS, CRL-1739) were used in this study. H357 or AGS cells were cultured in cell culture flasks with Dulbecco&#x2019;s modified Eagle&#x2019;s medium (DMEM; Thermo Fisher Scientific, Waltham, MA, USA) supplemented with 10% fetal bovine serum (FBS; Thermo Fisher Scientific, Grand Island, NY, USA), 1% Penicillin-Streptomycin (Thermo Fisher Scientific, Grand Island, NY, USA), and 1% amphotericin B (Thermo Fisher Scientific, Grand Island, NY, USA) at 37&#xb0;C in 5% CO<sub>2</sub>. The cells were subcultured using the trypsinization method, and then the cells (10<sup>5</sup> cells/mL) were seeded into 24-well plates. The plate was incubated at 37&#xb0;C in a CO<sub>2</sub> incubator for 3 days, or until 95% cell confluence was reached, for the anti-adhesion study.</p>
</sec>
<sec id="s2_6_2">
<label>2.6.2</label>
<title>Anti-adhesion assay</title>
<p>
<italic>H. pylori</italic> cells (8 log CFU/mL) or a combination of <italic>H. pylori</italic> cells and postbiotic mouthwash or a combination of <italic>H. pylori</italic> cells and postbiotic-glycerol monolaurate mouthwash or a combination of <italic>H. pylori</italic> cells and poly L-Lysine-glycerol monolaurate mouthwash were added to the monolayer cells (<xref ref-type="bibr" rid="B28">Wongsuwanlert et&#xa0;al., 2024b</xref>). The plate was incubated at 37&#xb0;C for 1 h and washed twice with PBS (pH 7.0). Trypsin-EDTA (0.25%) (Thermo Fisher Scientific, Canada) was added to remove adherent cells, and bacterial adhesion was counted by the plate count method. The percentage of adhesion ability was calculated using 100 x adherence bacteria/bacteria at the beginning. The experiment was conducted in triplicate, and the mouthwash base was used as the negative control.</p>
</sec>
</sec>
<sec id="s2_7">
<label>2.7</label>
<title>Pro-inflammatory cytokines suppression after being treated with postbiotics and postbiotic-glycerol monolaurate mouthwashes</title>
<p>AGS and human periodontal ligament (PDL) cells were subcultured by the trypsinization method, and the cells (10<sup>5</sup> cells/mL) were seeded in 6-well plates for 3 days or until 90% confluence. The cells were treated with an <italic>H. pylori</italic> strain and a combination of <italic>H. pylori</italic> and postbiotic mouthwash or <italic>H. pylori</italic> and postbiotic-glycerol monolaurate mouthwash or <italic>H. pylori</italic> and poly L-Lysine-glycerol monolaurate mouthwash for 24 h in a CO<sub>2</sub> incubator. The cells were extracted for RNA using an RNA extraction kit (Thermo Fisher Scientific, CA, USA), and 2 &#xb5;g RNA was synthesized for cDNA using a cDNA synthesis kit (Thermo Fisher Scientific, MA, USA). cDNA was measured for interleukin (IL)-1&#x3b2;, IL-6, IL-8, and TNF-&#x3b1; mRNA expression using the CFX96 TouchTM Real-Time PCR detection system (BioRad, Foster, CA, USA), and its conditions were followed according to <xref ref-type="bibr" rid="B28">Wongsuwanlert et&#xa0;al. (2024b)</xref>. Glyceraldehyde 3-phosphate dehydrogenase was used as a housekeeping gene, and untreated cells were used as the control. The cytokine expression was normalized to the control (set to 1.0) and reported as a fold of induction. The experiment was performed in triplicate and the mouthwash base was used as a negative control.</p>
</sec>
<sec id="s2_8">
<label>2.8</label>
<title>Biofilm eradication of postbiotics and postbiotics-glycerol monolaurate mouthwashes using a microtiter biofilm formation assay</title>
<p>An <italic>H. pylori</italic> strain (8 log CFU/mL) of 200 &#xb5;L was added to a 96-well plate and incubated at 37&#xb0;C for 24 h in anaerobic conditions. The biofilm was washed twice with 200 &#xb5;L PBS (pH 7.0) and exposed to 200 &#xb5;L of postbiotics, postbiotic-glycerol monolaurate, and poly L-Lysine-glycerol monolaurate mouthwashes at 37&#xb0;C for 5 min, 15 min, 1 h, 2 h, 6 h, and 24 h in anaerobic conditions. Biofilm eradication (%) was evaluated using a MTT assay and was confirmed using Live/Dead staining (Thermo Fisher Scientific, Eugene, OR, USA). The experiment was performed in triplicate, and the mouthwash base was used as a negative control.</p>
<disp-formula>
<mml:math display="block" id="M1">
<mml:mrow>
<mml:mo>%</mml:mo>
<mml:mtext>&#x2004;biofilm&#x2004;eradication</mml:mtext>
<mml:mo>=</mml:mo>
<mml:mo>[</mml:mo>
<mml:mn>1</mml:mn>
<mml:mo>&#x2212;</mml:mo>
<mml:mfrac>
<mml:mrow>
<mml:mtext>A</mml:mtext>
<mml:mn>570</mml:mn>
<mml:mtext>&#x2004;of&#x2004;the&#x2004;treated&#x2004;wells</mml:mtext>
</mml:mrow>
<mml:mrow>
<mml:mtext>A</mml:mtext>
<mml:mn>570</mml:mn>
<mml:mtext>&#x2004;of&#x2004;the&#x2004;non</mml:mtext>
<mml:mo>&#x2212;</mml:mo>
<mml:mtext>treated&#x2004;wells</mml:mtext>
</mml:mrow>
</mml:mfrac>
<mml:mo>]</mml:mo>
<mml:mo>&#xd7;</mml:mo>
<mml:mn>100</mml:mn>
</mml:mrow>
</mml:math>
</disp-formula>
</sec>
<sec id="s2_9">
<label>2.9</label>
<title>Determination of <italic>cag</italic>A suppression of postbiotics and postbiotics-glycerol monolaurate mouthwashes</title>
<p>Nineteen <italic>H. pylori</italic> strains (8 log CFU/mL) were incubated with a 50% lethal dose of postbiotic mouthwash or postbiotic-glycerol monolaurate mouthwash or poly L-Lysine-glycerol monolaurate mouthwash at 37&#xb0;C for 24 h in anaerobic conditions. <italic>H. pylori</italic> cells were extracted for RNA using an RNA extraction kit (Thermo Fisher Scientific, CA, USA) following the instruction guidelines, and 100 ng/mL RNA was mixed with One Step real-time PCR solution (Meridian Bioscience, Memphis, TN, USA), nucleotide sequence primers (Macrogen, Korea), (<xref ref-type="bibr" rid="B28">Wongsuwanlert et&#xa0;al., 2024b</xref>) and distilled water. The reaction was used to determine <italic>cag</italic>A expression using the CFX96 TouchTM Real-Time PCR detection system (BioRad, Foster, CA, USA). The real-time PCR conditions were 40 cycles with a denaturing temperature of 95&#xb0;C for 20s, annealing temperatures at 44&#xb0;C for 20s, and a polymerizing temperature of 72&#xb0;C for 25s. The <italic>ure</italic>A gene was used as a housekeeping gene in this study. <italic>H. pylori</italic> ATCC43504 was used as a control and the expression was set to 1.0. The experiment was performed in triplicate, and the mouthwash base was used as a negative control.</p>
</sec>
<sec id="s2_10">
<label>2.10</label>
<title>Stability test</title>
<p>Postbiotic mouthwash and postbiotic-glycerol monolaurate mouthwash were kept at 4&#xb0;C and were tested for anti-<italic>H. pylori</italic>, biofilm eradication, and cell viability using the agar well diffusion method and MTT assay every 4 weeks for 24 weeks.</p>
</sec>
<sec id="s2_11">
<label>2.11</label>
<title>Statistical analysis</title>
<p>The results were expressed as mean &#xb1; SD for antibacterial activity, biofilm removal, cell viability, and pro-inflammatory cytokine suppression. A scatter plot with a mean value was displayed for the <italic>cag</italic>A mRNA expression and adhesion ability data. The differences between the groups were evaluated using the Mann-Whitney <italic>U</italic> test. A <italic>p</italic>-value &lt; 0.05 indicated a significant difference in the data.</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<label>3</label>
<title>Results</title>
<sec id="s3_1">
<label>3.1</label>
<title>Anti-<italic>H. pylori</italic> activity, MIC, MBC, and the FIC index of postbiotics and derivative compounds (poly L-Lysine and glycerol monolaurate)</title>
<p>An inhibition zone around the probiotic cells and postbiotics against <italic>H. pylori</italic> was observed, with the probiotic cells displaying a larger inhibition zone (28.61-31.21 mm) than postbiotics (15.21-20.00 mm, <xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>). Postbiotic SD11 (19.41 &#xb1; 0.83 mm for ATCC43504 and clinical strains) showed a greater zone than postbiotic SD1 (16.42 &#xb1; 0.40 mm for ATCC43504 and clinical strains) and postbiotic SD4 (15.61 &#xb1; 0.56 mm for ATCC43504 and clinical strains). Regarding the MIC value of postbiotics, the results showed that 0.20-0.33 mg/mL of postbiotic SD1, postbiotic SD4, and postbiotic SD11 inhibited the growth of <italic>H. pylori</italic> (ATCC43504 and clinical strains) while poly L-Lysine and glycerol monolaurate revealed 0.30 and 0.20 mg/mL, respectively. The results of <italic>H. pylori</italic> ATCC43504 showed alignment with the oral clinical strains. A synergistic effect (FIC index &#x2264; 0.5) was observed with postbiotic SD1 and postbiotic SD11, as well as between postbiotic SD1 and glycerol monolaurate and between postbiotic SD11 and glycerol monolaurate (<xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref>). Therefore, two types of mouthwashes were used throughout the study: one containing postbiotic SD1 and postbiotic SD11 (postbiotic mouthwash) and another combining postbiotic SD1, postbiotic SD11, and glycerol monolaurate (postbiotic-glycerol monolaurate mouthwash). Additionally, poly L-lysine-glycerol monolaurate mouthwash was used for comparison.</p>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>Mean &#xb1; SD of antimicrobial activity of probiotics and postbiotics against <italic>Helicobacter pylori</italic> ATCC43504 and 19 strains of oral <italic>H. pylori</italic>.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" rowspan="2" align="left">Probiotics/Postbiotics/ Derivative compounds</th>
<th valign="middle" colspan="2" align="center">Inhibition zone (mm)</th>
<th valign="middle" colspan="2" align="center">MIC (mg/mL)</th>
<th valign="middle" colspan="2" align="center">MBC (mg/mL)</th>
</tr>
<tr>
<th valign="middle" align="center">ATCC43504</th>
<th valign="middle" align="center">19 clinical strains</th>
<th valign="middle" align="center">ATCC43504</th>
<th valign="middle" align="center">19 clinical strains</th>
<th valign="middle" align="center">ATCC43504</th>
<th valign="middle" align="center">19 clinical strains</th>
</tr>
</thead>
<tbody>
<tr>
<th valign="top" colspan="7" align="left">Probiotics</th>
</tr>
<tr>
<td valign="top" align="left">SD1</td>
<td valign="top" align="center">30.00 &#xb1; 0.00</td>
<td valign="bottom" align="center">29.92 &#xb1; 1.21<sup>b</sup>
</td>
<td valign="top" align="center">N/A</td>
<td valign="top" align="center">N/A</td>
<td valign="top" align="center">N/A</td>
<td valign="top" align="center">N/A</td>
</tr>
<tr>
<td valign="top" align="left">SD4</td>
<td valign="top" align="center">29.03 &#xb1; 0.01</td>
<td valign="bottom" align="center">28.61 &#xb1; 1.81<sup>b</sup>
</td>
<td valign="top" align="center">N/A</td>
<td valign="top" align="center">N/A</td>
<td valign="top" align="center">N/A</td>
<td valign="top" align="center">N/A</td>
</tr>
<tr>
<td valign="top" align="left">SD11</td>
<td valign="top" align="center">31.00 &#xb1; 0.00</td>
<td valign="bottom" align="center">31.21 &#xb1; 2.02<sup>a</sup>
</td>
<td valign="top" align="center">N/A</td>
<td valign="top" align="center">N/A</td>
<td valign="top" align="center">N/A</td>
<td valign="top" align="center">N/A</td>
</tr>
<tr>
<th valign="top" colspan="7" align="left">Postbiotics</th>
</tr>
<tr>
<td valign="top" align="left">SD1</td>
<td valign="top" align="center">16.70 &#xb1; 0.10</td>
<td valign="top" align="center">16.14 &#xb1; 1.41<sup>b</sup>
</td>
<td valign="top" align="center">0.20 &#xb1; 0.00</td>
<td valign="top" align="center">0.33 &#xb1; 0.09<sup>a</sup>
</td>
<td valign="top" align="center">0.80 &#xb1; 0.00</td>
<td valign="top" align="center">0.85 &#xb1; 0.11<sup>b</sup>
</td>
</tr>
<tr>
<td valign="top" align="left">SD4</td>
<td valign="top" align="center">16.00 &#xb1; 0.30</td>
<td valign="top" align="center">15.21 &#xb1; 2.52<sup>b</sup>
</td>
<td valign="top" align="center">0.20 &#xb1; 0.00</td>
<td valign="top" align="center">0.33 &#xb1; 0.09<sup>a</sup>
</td>
<td valign="top" align="center">1.00 &#xb1; 0.00</td>
<td valign="top" align="center">1.10 &#xb1; 0.21<sup>a</sup>
</td>
</tr>
<tr>
<td valign="top" align="left">SD11</td>
<td valign="top" align="center">20.00 &#xb1; 0.20</td>
<td valign="top" align="center">18.82 &#xb1; 2.92<sup>a</sup>
</td>
<td valign="top" align="center">0.20 &#xb1; 0.00</td>
<td valign="top" align="center">0.33 &#xb1; 0.09<sup>a</sup>
</td>
<td valign="top" align="center">0.70 &#xb1; 0.00</td>
<td valign="top" align="center">0.75 &#xb1; 0.21<sup>b</sup>
</td>
</tr>
<tr>
<th valign="top" colspan="7" align="left">Derivative compounds</th>
</tr>
<tr>
<td valign="top" align="left">Glycerol monolaurate</td>
<td valign="top" align="center">30.20 &#xb1; 0.60</td>
<td valign="top" align="center">30.51 &#xb1; 0.32<sup>a</sup>
</td>
<td valign="top" align="center">0.20 &#xb1; 0.00</td>
<td valign="top" align="center">0.20 &#xb1; 0.00<sup>a</sup>
</td>
<td valign="top" align="center">0.20 &#xb1; 0.00</td>
<td valign="top" align="center">0.20 &#xb1; 0.00<sup>a</sup>
</td>
</tr>
<tr>
<td valign="top" align="left">Poly L-Lysine</td>
<td valign="top" align="center">25.30 &#xb1; 0.40</td>
<td valign="top" align="center">26.50 &#xb1; 0.22<sup>b</sup>
</td>
<td valign="top" align="center">0.30 &#xb1; 0.00</td>
<td valign="top" align="center">0.30 &#xb1; 0.00<sup>a</sup>
</td>
<td valign="top" align="center">0.30 &#xb1; 0.00</td>
<td valign="top" align="center">0.30 &#xb1; 0.00<sup>a</sup>
</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>N/A, not applicable; Lowercase letters showed statistical differences in antimicrobial activity of oral clinical strains, MIC, and MBC values between probiotic strains or derivative compounds (<italic>p</italic> &lt; 0.05).</p>
</fn>
</table-wrap-foot>
</table-wrap>
<table-wrap id="T2" position="float">
<label>Table&#xa0;2</label>
<caption>
<p>Mean &#xb1; SD of the synergistic effect of postbiotics and derivative compounds against <italic>Helicobacter pylori</italic> strains.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" align="left">Combinations</th>
<th valign="middle" align="center">Mean &#xb1; SD of FIC index (20 <italic>H. pylori</italic> strains)</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">SD1 and SD4</td>
<td valign="top" align="center">0.94 &#xb1; 0.31</td>
</tr>
<tr>
<td valign="top" align="left">SD1 and SD11</td>
<td valign="top" align="center">0.22 &#xb1; 0.03*</td>
</tr>
<tr>
<td valign="top" align="left">SD4 and SD11</td>
<td valign="top" align="center">0.74 &#xb1; 0.04</td>
</tr>
<tr>
<td valign="top" align="left">SD1 and Glycerol monolaurate</td>
<td valign="top" align="center">0.22 &#xb1; 0.03*</td>
</tr>
<tr>
<td valign="top" align="left">SD4 and Glycerol monolaurate</td>
<td valign="top" align="center">1.33 &#xb1; 0.01</td>
</tr>
<tr>
<td valign="top" align="left">SD11 and Glycerol monolaurate</td>
<td valign="top" align="center">0.22 &#xb1; 0.03*</td>
</tr>
<tr>
<td valign="top" align="left">SD1 and Poly L-lysine</td>
<td valign="top" align="center">4.00 &#xb1; 0.03</td>
</tr>
<tr>
<td valign="top" align="left">SD4 and Poly L-lysine</td>
<td valign="top" align="center">4.00 &#xb1; 0.04</td>
</tr>
<tr>
<td valign="top" align="left">SD11 and Poly L-lysine</td>
<td valign="top" align="center">3.02 &#xb1; 0.04</td>
</tr>
<tr>
<td valign="top" align="left">Glycerol monolaurate and Poly L-lysine</td>
<td valign="top" align="center">0.20 &#xb1; 0.00*</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>FIC index &#x2264; 0.5 synergy; FIC index &gt; 0.5 to 4 indifferences; FIC index &gt; 4 antagonism.</p>
</fn>
<fn>
<p>Asterisk showed a synergistic effect.</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s3_2">
<label>3.2</label>
<title>Epithelial cell viability after exposure to mouthwashes</title>
<p>Epithelial cell viability depended on the incubation time, with 5 min (79.78%-91.56% for H357, 100.00%-100.00% for PDL, and 77.23%-80.21% for AGS) and 15 min (53.89%-83.93% for H357, 100.00%-100.00% for PDL, and 61.20%-75.23% for AGS) showing the highest cell viability. PDL cells showed 100.00% cell viability until 15 min compared to other cells, followed by H357 and AGS cells (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>). Postbiotic-glycerol monolaurate mouthwash showed the highest cell viability compared to the postbiotic- and poly L-Lysine-glycerol monolaurate mouthwashes at all times and cells tested.</p>
<table-wrap id="T3" position="float">
<label>Table&#xa0;3</label>
<caption>
<p>Mean &#xb1; SD of cell viability of human oral epithelial cells (H357), human periodontal ligament cells (PDL), and human gastric cancer cells (AGS) after being treated with postbiotic-, postbiotic-glycerol monolaurate-, and poly L-Lysine-glycerol monolaurate- mouthwashes.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" rowspan="2" align="center">Mouthwash formulations</th>
<th valign="middle" colspan="6" align="center">Cell survival rate (%)</th>
</tr>
<tr>
<th valign="middle" align="center">5min</th>
<th valign="middle" align="center">15 min</th>
<th valign="middle" align="center">1 h</th>
<th valign="middle" align="center">2 h</th>
<th valign="middle" align="center">6 h</th>
<th valign="middle" align="center">24 h</th>
</tr>
</thead>
<tbody>
<tr>
<th valign="middle" colspan="7" align="left">H357 cells</th>
</tr>
<tr>
<td valign="middle" align="left">Mouthwash base</td>
<td valign="middle" align="center">67.04 &#xb1; 1.07<sup>a,D</sup>
</td>
<td valign="middle" align="center">47.78 &#xb1; 0.34<sup>b,D</sup>
</td>
<td valign="middle" align="center">27.04 &#xb1; 1.97<sup>c,D</sup>
</td>
<td valign="middle" align="center">16.21 &#xb1; 0.78<sup>d,D</sup>
</td>
<td valign="middle" align="center">12.04 &#xb1; 0.51<sup>e,D</sup>
</td>
<td valign="middle" align="center">10.44 &#xb1; 0.68<sup>f,D</sup>
</td>
</tr>
<tr>
<td valign="middle" align="left">Postbiotic-glycerol monolaurate</td>
<td valign="middle" align="center">91.56 &#xb1; 2.86<sup>a,A</sup>
</td>
<td valign="middle" align="center">83.93 &#xb1; 0.60<sup>b,A</sup>
</td>
<td valign="middle" align="center">71.97 &#xb1; 2.01<sup>c,A</sup>
</td>
<td valign="middle" align="center">60.76 &#xb1; 1.03<sup>d,A</sup>
</td>
<td valign="middle" align="center">56.90 &#xb1; 0.81<sup>e,A</sup>
</td>
<td valign="middle" align="center">42.54 &#xb1; 0.80<sup>f,A</sup>
</td>
</tr>
<tr>
<td valign="middle" align="left">Postbiotics</td>
<td valign="middle" align="center">83.39 &#xb1; 1.32<sup>a,B</sup>
</td>
<td valign="middle" align="center">78.81 &#xb1; 0.03<sup>b,B</sup>
</td>
<td valign="middle" align="center">67.69 &#xb1; 0.43<sup>c,B</sup>
</td>
<td valign="middle" align="center">55.96 &#xb1; 0.42<sup>d,B</sup>
</td>
<td valign="middle" align="center">52.61 &#xb1; 0.23<sup>e,B</sup>
</td>
<td valign="middle" align="center">38.22 &#xb1; 0.22<sup>f,B</sup>
</td>
</tr>
<tr>
<td valign="middle" align="left">Poly L-Lysine-glycerol monolaurate</td>
<td valign="middle" align="center">79.78 &#xb1; 2.91<sup>a,C</sup>
</td>
<td valign="middle" align="center">53.89 &#xb1; 0.60<sup>b,C</sup>
</td>
<td valign="middle" align="center">32.04 &#xb1; 2.02<sup>c,C</sup>
</td>
<td valign="middle" align="center">20.82 &#xb1; 1.01<sup>d,C</sup>
</td>
<td valign="middle" align="center">16.91 &#xb1; 0.83<sup>e,C</sup>
</td>
<td valign="middle" align="center">12.49 &#xb1; 0.81<sup>f,C</sup>
</td>
</tr>
<tr>
<th valign="middle" colspan="7" align="left">PDL cells</th>
</tr>
<tr>
<td valign="middle" align="left">Mouthwash base</td>
<td valign="middle" align="center">79.30 &#xb1; 0.71<sup>a,B</sup>
</td>
<td valign="middle" align="center">74.84 &#xb1; 0.21<sup>b,B</sup>
</td>
<td valign="middle" align="center">63.53 &#xb1; 0.33<sup>c,C</sup>
</td>
<td valign="middle" align="center">52.24 &#xb1; 0.61<sup>d,D</sup>
</td>
<td valign="middle" align="center">41.44 &#xb1; 0.69<sup>e,D</sup>
</td>
<td valign="middle" align="center">22.14 &#xb1; 0.91<sup>f,D</sup>
</td>
</tr>
<tr>
<td valign="middle" align="left">Postbiotic-glycerol monolaurate</td>
<td valign="middle" align="center">100.00 &#xb1; 1.40<sup>a,A</sup>
</td>
<td valign="middle" align="center">100.00 &#xb1; 1.51<sup>a,A</sup>
</td>
<td valign="middle" align="center">98.43 &#xb1; 2.22<sup>b,A</sup>
</td>
<td valign="middle" align="center">92.84 &#xb1; 1.60<sup>c,A</sup>
</td>
<td valign="middle" align="center">75.57 &#xb1; 1.55<sup>d,A</sup>
</td>
<td valign="middle" align="center">45.63 &#xb1; 1.20<sup>e,A</sup>
</td>
</tr>
<tr>
<td valign="middle" align="left">Postbiotics</td>
<td valign="middle" align="center">100.00 &#xb1; 0.81<sup>a,A</sup>
</td>
<td valign="middle" align="center">100.00 &#xb1; 0.91<sup>a,A</sup>
</td>
<td valign="middle" align="center">93.10 &#xb1; 0.56<sup>b,C</sup>
</td>
<td valign="middle" align="center">80.51 &#xb1; 0.04<sup>c,C</sup>
</td>
<td valign="middle" align="center">53.26 &#xb1; 0.04<sup>d,C</sup>
</td>
<td valign="middle" align="center">33.32 &#xb1; 0.62<sup>e,C</sup>
</td>
</tr>
<tr>
<td valign="middle" align="left">Poly L-Lysine-glycerol monolaurate</td>
<td valign="middle" align="center">100.00 &#xb1; 0.03<sup>a,A</sup>
</td>
<td valign="middle" align="center">100.00 &#xb1; 0.04<sup>a,A</sup>
</td>
<td valign="middle" align="center">95.40 &#xb1; 0.02<sup>b,B</sup>
</td>
<td valign="middle" align="center">82.81 &#xb1; 0.04 <sup>c,B</sup>
</td>
<td valign="middle" align="center">55.59 &#xb1; 0.01<sup>d,B</sup>
</td>
<td valign="middle" align="center">35.64 &#xb1; 0.04 <sup>e,B</sup>
</td>
</tr>
<tr>
<th valign="middle" colspan="7" align="left">AGS cells</th>
</tr>
<tr>
<td valign="middle" align="left">Mouthwash base</td>
<td valign="middle" align="center">63.02 &#xb1; 0.60<sup>a,C</sup>
</td>
<td valign="middle" align="center">48.44 &#xb1; 0.40<sup>b,D</sup>
</td>
<td valign="middle" align="center">33.93 &#xb1; 3.21<sup>c,D</sup>
</td>
<td valign="middle" align="center">24.00 &#xb1; 0.39<sup>d,D</sup>
</td>
<td valign="middle" align="center">16.40 &#xb1; 0.41<sup>e,D</sup>
</td>
<td valign="middle" align="center">4.33 &#xb1; 0.61<sup>f,D</sup>
</td>
</tr>
<tr>
<td valign="middle" align="left">Postbiotic-glycerol monolaurate</td>
<td valign="middle" align="center">80.21 &#xb1; 1.10<sup>a,A</sup>
</td>
<td valign="middle" align="center">75.23 &#xb1; 2.56<sup>b,A</sup>
</td>
<td valign="middle" align="center">62.33 &#xb1; 1.91<sup>c,A</sup>
</td>
<td valign="middle" align="center">54.54 &#xb1; 2.54<sup>d,A</sup>
</td>
<td valign="middle" align="center">40.45 &#xb1; 1.60<sup>e,A</sup>
</td>
<td valign="middle" align="center">27.41 &#xb1; 0.63<sup>f,A</sup>
</td>
</tr>
<tr>
<td valign="middle" align="left">Postbiotics</td>
<td valign="middle" align="center">77.89 &#xb1; 0.45<sup>a,B</sup>
</td>
<td valign="middle" align="center">68.91 &#xb1; 1.02<sup>b,B</sup>
</td>
<td valign="middle" align="center">48.04 &#xb1; 0.31<sup>c,B</sup>
</td>
<td valign="middle" align="center">42.21 &#xb1; 0.90<sup>d,B</sup>
</td>
<td valign="middle" align="center">31.21 &#xb1; 0.03<sup>e,B</sup>
</td>
<td valign="middle" align="center">19.10 &#xb1; 0.04<sup>f,B</sup>
</td>
</tr>
<tr>
<td valign="middle" align="left">Poly L-Lysine-glycerol monolaurate</td>
<td valign="middle" align="center">77.23 &#xb1; 1.41<sup>a,B</sup>
</td>
<td valign="middle" align="center">61.20 &#xb1; 1.51<sup>b,C</sup>
</td>
<td valign="middle" align="center">42.32 &#xb1; 1.11<sup>c,C</sup>
</td>
<td valign="middle" align="center">34.51 &#xb1; 1.60<sup>d,C</sup>
</td>
<td valign="middle" align="center">28.54 &#xb1; 1.61<sup>e,C</sup>
</td>
<td valign="middle" align="center">17.43 &#xb1; 2.11<sup>f,C</sup>
</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>Capital letters showed statistical differences between groups at the same time; lowercase letters showed statistical differences between times in the same group (<italic>p</italic> &lt; 0.05).</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s3_3">
<label>3.3</label>
<title>Anti-adhesion effects by mouthwashes</title>
<p>No cell cytotoxicity was found after testing with either <italic>H. pylori</italic> or the mouthwashes. A decrease in the adhesion of <italic>H. pylori</italic> strains was observed on H357 and AGS cells, particularly with the postbiotic-glycerol monolaurate mouthwash, which demonstrated the highest adhesion reduction (12.25% for H357 cells and 25.82% for AGS cells; <xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1A</bold>
</xref>). The postbiotic mouthwash resulted in an adhesion reduction of 8.47% for H357 cells and 22.44% for AGS cells, while the poly L-Lysine-glycerol monolaurate mouthwash showed a decrease of 9.88% for H357 cells and 23.72% for AGS cells. Both mouthwashes showed no significant differences, but both resulted in adhesion reductions that were significantly lower than that of <italic>H. pylori</italic> alone (<italic>p</italic> &lt; 0.05).</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>Graph <bold>(A)</bold> shows the adhesion ability of H357 and AGS cells to <italic>Helicobacter pylori</italic> strains and their combinations with postbiotic-glycerol monolaurate (Postbiotic-GM), postbiotics, and poly L-Lysine-glycerol monolaurate (Poly L-Lysine-GM). Each group shows the mean adhesion and individual data points. Graph <bold>(B)</bold> depicts <italic>cagA</italic> expression (fold of induction) with the same combinations, showing mean expression and individual data points. Each category has letters a, b, or c indicating significant differences.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fcimb-15-1629106-g001.tif">
<alt-text content-type="machine-generated">Graph (A) shows the adhesion ability of H357 and AGS cells to Helicobacter pylori strains and their combinations with Postbiotic-GM, Postbiotics, and Poly L-Lysine-GM. Each group shows the mean adhesion and individual data points. Graph (B) depicts cagA expression (fold of induction) with the same combinations, showing mean expression and individual data points. Each category has letters a, b, or c indicating significant differences.</alt-text>
</graphic>
</fig>
</sec>
<sec id="s3_4">
<label>3.4</label>
<title>Pro-inflammatory cytokines suppression by mouthwashes</title>
<p>Neither <italic>H. pylori</italic> nor the mouthwashes showed cytotoxicity against the cells tested in the experiment. The inflammation results indicated that AGS cells expressed more pro-inflammatory cytokines than PDL cells. All mouthwashes showed low levels of pro-inflammation stimulation in PDL (IL-1&#x3b2; at 0.53-0.91 fold, IL-6 at 0.61-1.02 fold, IL-8 at 3.42-5.71 fold, and TNF-&#x3b1; at 0.43-0.63 fold) and AGS cells (IL-1&#x3b2; at 1.37-1.62 fold, IL-6 at 1.87-2.27 fold, IL-8 at 7.42-8.51 fold, and TNF-&#x3b1; at 1.31-1.45 fold), whereas <italic>H. pylori</italic> strains (<italic>H. pylori</italic> ATCC43504 and 19 clinical strains) stimulated both cells to express high levels of pro-inflammatory cytokines (IL-1&#x3b2; at 2.04-3.24 fold, IL-6 at 3.08-4.63 fold, IL-8 at 20.23-46.51 fold, and TNF-&#x3b1; at 3.54-5.45 fold). Among the pro-inflammatory cytokines, IL-8 showed the highest cytokine expression, followed by TNF-&#x3b1;, IL-6, and IL-1&#x3b2;. However, pro-inflammatory cytokines were reduced after being combined with the mouthwashes. The postbiotic mouthwash revealed a high reduction of pro-inflammatory cytokines compared to others (<xref ref-type="table" rid="T4">
<bold>Table&#xa0;4</bold>
</xref>), and IL-8 showed the highest significant decrease in both cell types (3.03-5.21 fold for PDL cells and 16.79-28.51 fold for AGS cells, <italic>p</italic> &lt; 0.05).</p>
<table-wrap id="T4" position="float">
<label>Table&#xa0;4</label>
<caption>
<p>Mean &#xb1; SD of pro-inflammatory cytokine stimulation by <italic>Helicobacter pylori</italic> (ATCC43504 and 19 strains of oral <italic>H. pylori</italic>) or by each <italic>H. pylori</italic> strain and mouthwash on AGS and PDL cells.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" rowspan="2" align="center">Mouthwashes</th>
<th valign="middle" colspan="5" align="center">Pro-inflammatory cytokines (folds of induction)</th>
</tr>
<tr>
<th valign="middle" align="center">IL-1&#x3b2;</th>
<th valign="middle" align="center">IL-6</th>
<th valign="middle" align="center">IL-8</th>
<th valign="middle" align="center">TNF-&#x3b1;</th>
</tr>
</thead>
<tbody>
<tr>
<th valign="bottom" colspan="5" align="left">AGS cells</th>
</tr>
<tr>
<td valign="middle" align="left">Mouthwash base</td>
<td valign="bottom" align="center">3.11 &#xb1; 0.45<sup>d,A</sup>
</td>
<td valign="bottom" align="center">18.09 &#xb1; 0.40<sup>c,A</sup>
</td>
<td valign="bottom" align="center">257.03 &#xb1; 0.30<sup>a,A</sup>
</td>
<td valign="bottom" align="center">73.78 &#xb1; 6.91<sup>b,A</sup>
</td>
</tr>
<tr>
<td valign="bottom" align="left">
<italic>H. pylori</italic> strains</td>
<td valign="bottom" align="center">3.24 &#xb1; 0.12<sup>d,A</sup>
</td>
<td valign="bottom" align="center">4.63 &#xb1; 0.20<sup>c,B</sup>
</td>
<td valign="bottom" align="center">46.51 &#xb1; 8.89<sup>a,B</sup>
</td>
<td valign="bottom" align="center">5.45 &#xb1; 0.70<sup>b,B</sup>
</td>
</tr>
<tr>
<td valign="bottom" align="left">Postbiotic-glycerol monolaurate and <italic>H. pylori</italic>
</td>
<td valign="bottom" align="center">2.02 &#xb1; 0.21<sup>c,B</sup>
</td>
<td valign="bottom" align="center">2.67 &#xb1; 0.13<sup>b,C</sup>
</td>
<td valign="bottom" align="center">18.32 &#xb1; 0.31<sup>a,D</sup>
</td>
<td valign="bottom" align="center">2.53 &#xb1; 0.22<sup>b,C</sup>
</td>
</tr>
<tr>
<td valign="bottom" align="left">Postbiotics and <italic>H. pylori</italic>
</td>
<td valign="bottom" align="center">1.67 &#xb1; 0.41<sup>c,C</sup>
</td>
<td valign="bottom" align="center">1.13 &#xb1; 0.04<sup>d,D</sup>
</td>
<td valign="bottom" align="center">18.00 &#xb1; 1.00<sup>a,D</sup>
</td>
<td valign="bottom" align="center">2.31 &#xb1; 0.04<sup>b,C</sup>
</td>
</tr>
<tr>
<td valign="bottom" align="left">Poly L-Lysine-glycerol monolaurate and <italic>H. pylori</italic>
</td>
<td valign="bottom" align="center">1.73 &#xb1; 0.60<sup>c,C</sup>
</td>
<td valign="bottom" align="center">3.54 &#xb1; 1.44<sup>b,C</sup>
</td>
<td valign="bottom" align="center">29.72 &#xb1; 9.30<sup>a,C</sup>
</td>
<td valign="bottom" align="center">3.52 &#xb1; 1.40<sup>b,C</sup>
</td>
</tr>
<tr>
<th valign="bottom" colspan="6" align="left">PDL cells</th>
</tr>
<tr>
<td valign="middle" align="left">Mouthwash base</td>
<td valign="bottom" align="center">2.72 &#xb1; 0.21<sup>b,A</sup>
</td>
<td valign="bottom" align="center">2.78 &#xb1; 0.22<sup>b,A</sup>
</td>
<td valign="bottom" align="center">22.82 &#xb1; 0.22<sup>a,A</sup>
</td>
<td valign="bottom" align="center">2.73 &#xb1; 0.21<sup>b,B</sup>
</td>
</tr>
<tr>
<td valign="bottom" align="left">
<italic>H. pylori</italic> strains</td>
<td valign="bottom" align="center">2.04 &#xb1; 0.20<sup>c,B</sup>
</td>
<td valign="bottom" align="center">3.08 &#xb1; 0.31<sup>b,A</sup>
</td>
<td valign="bottom" align="center">20.23 &#xb1; 1.41<sup>a,B</sup>
</td>
<td valign="bottom" align="center">3.54 &#xb1; 0.31<sup>b,A</sup>
</td>
</tr>
<tr>
<td valign="bottom" align="left">Postbiotic-glycerol monolaurate and <italic>H. pylori</italic>
</td>
<td valign="bottom" align="center">1.44 &#xb1; 0.41<sup>b,C</sup>
</td>
<td valign="bottom" align="center">2.02 &#xb1; 0.72<sup>b,C</sup>
</td>
<td valign="bottom" align="center">15.89 &#xb1; 1.01<sup>a,C</sup>
</td>
<td valign="bottom" align="center">1.89 &#xb1; 0.78<sup>b,D</sup>
</td>
</tr>
<tr>
<td valign="bottom" align="left">Postbiotics and <italic>H. pylori</italic>
</td>
<td valign="bottom" align="center">1.40 &#xb1; 0.67<sup>c,C</sup>
</td>
<td valign="bottom" align="center">1.84 &#xb1; 1.00<sup>b,C</sup>
</td>
<td valign="bottom" align="center">15.02 &#xb1; 2.14<sup>a,C</sup>
</td>
<td valign="bottom" align="center">2.09 &#xb1; 1.41<sup>c,D</sup>
</td>
</tr>
<tr>
<td valign="bottom" align="left">Poly L-Lysine-glycerol monolaurate and <italic>H. pylori</italic>
</td>
<td valign="bottom" align="center">1.70 &#xb1; 0.67<sup>c,C</sup>
</td>
<td valign="bottom" align="center">2.40 &#xb1; 0.41<sup>b,B</sup>
</td>
<td valign="bottom" align="center">17.20 &#xb1; 5.67<sup>a,D</sup>
</td>
<td valign="bottom" align="center">2.42 &#xb1; 0.62<sup>c,C</sup>
</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>Capital letters showed statistical differences between groups at the same time; lowercase letters showed statistical differences between times in the same group (<italic>p</italic> &lt; 0.05).</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s3_5">
<label>3.5</label>
<title>Biofilm eradication by mouthwashes</title>
<p>
<xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2A</bold>
</xref> demonstrated that the biofilm was effectively removed after treatment with all mouthwashes. Importantly, postbiotic-glycerol monolaurate mouthwash showed a higher efficacy (21.30%-84.37%) in biofilm removal compared to postbiotic mouthwash (17.43%-80.51%) and poly L-Lysine-glycerol monolaurate mouthwash (18.03%-82.59%). Biofilm eradication was time-dependent, with the most effective eradication observed after 24 h of incubation with all mouthwashes (84.44%, 80.52%, and 82.57% for postbiotics-glycerol monolaurate mouthwash, postbiotic mouthwash, and poly L-Lysine-glycerol monolaurate mouthwash, respectively). Biofilm removal was confirmed with live/dead staining (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2B&#x2013;D</bold>
</xref>). After treating the biofilm with postbiotics-glycerol monolaurate mouthwash for 24 h, a significant proportion of the biofilm was found dead (red color) compared to the untreated cells (green color).</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>
<bold>(A)</bold> Bar chart showing biofilm eradiation percentages for different treatments over various time intervals. Capital letters indicate significant differences between groups at the same time point, while lowercase letters indicate significant differences between time points within the same group (<italic>p</italic> &lt; 0.05). <bold>(B)</bold> Micrograph with green fluorescence indicating biofilm presence. <bold>(C)</bold> Micrograph showing red and green fluorescence demonstrating biofilm disruption. <bold>(D)</bold> Micrograph with dominant red fluorescence, suggesting extensive biofilm eradication.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fcimb-15-1629106-g002.tif">
<alt-text content-type="machine-generated">(A) Bar chart showing biofilm eradication percentages for different treatments over various time intervals. (B) Micrograph with green fluorescence indicating biofilm presence. (C) Micrograph showing red and green fluorescence demonstrating biofilm disruption. (D) Micrograph with dominant red fluorescence, suggesting extensive biofilm eradication.</alt-text>
</graphic>
</fig>
</sec>
<sec id="s3_6">
<label>3.6</label>
<title>
<italic>cag</italic>A suppression by mouthwashes</title>
<p>The study results indicate that <italic>H. pylori</italic> treated with the mouthwashes demonstrated a notable decrease in <italic>cag</italic>A expression compared to the strain without treatment (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1B</bold>
</xref>). Among the mouthwashes tested, the postbiotic-glycerol monolaurate mouthwash resulted in the highest reduction of <italic>cag</italic>A expression, achieving a remarkable 3467.45-fold decrease. This was closely followed by the poly L-Lysine-glycerol monolaurate mouthwash, which resulted in a 3408.50-fold reduction, and the postbiotic mouthwash, which showed a 3394.61-fold reduction in <italic>cag</italic>A expression.</p>
</sec>
<sec id="s3_7">
<label>3.7</label>
<title>Stability of postbiotic mouthwash and postbiotic-glycerol monolaurate mouthwash</title>
<p>The effects of both types of mouthwashes after 24 weeks showed a decrease compared to baseline levels. At the baseline, the anti-<italic>H. pylori</italic> activity, biofilm eradication, and epithelial cell viability for the postbiotic mouthwash were 20.04 mm, 78.03%, and 83.33%, respectively, while the postbiotic-glycerol monolaurate mouthwash had the corresponding values of 30.01 mm, 80.03%, and 91.58%, respectively. However, after 24 weeks, these parameters declined to 14.67 mm and 16.31 mm for anti-<italic>H. pylori</italic> activity, with biofilm eradication and cell viability dropping to 32.11% and 34.92%, as well as 35.92% and 39.45%, respectively, for both mouthwashes.</p>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<label>4</label>
<title>Discussion</title>
<p>
<italic>Helicobacter pylori</italic> infection in the stomach is usually treated with a combination of drugs (clarithromycin and either amoxicillin or metronidazole) along with bismuth (<xref ref-type="bibr" rid="B4">Chey and Wong, 2007</xref>). The oral cavity may serve as a potential reservoir for <italic>H. pylori</italic>, allowing transmission to other sites in the human body and leading to the recurrence of <italic>H. pylori</italic> gastritis (Wongsuwanlert et&#xa0;al., 2024). Therefore, a comprehensive treatment aimed at eliminating <italic>H. pylori</italic> in both the stomach and oral cavity may help more effectively eradicate <italic>H. pylori</italic> gastric infection. The study found that postbiotic mouthwash and postbiotic-glycerol monolaurate mouthwash reduced virulence factors of <italic>H. pylori</italic> including its adhesion to host cells, pro-inflammatory cytokine production, biofilm formation, and <italic>cag</italic>A expression, while also demonstrating lower toxicity to host cells. The reduction effects of mouthwashes against clinical oral <italic>H. pylori</italic> were found for up to 24 weeks of storage.</p>
<p>After mouthwash formulation, the mouthwashes were assessed for toxicity on host cells, showing a time-dependent toxic effect. At 24 h of exposure, all tested cell types presented more than 50% toxicity, which based on the ISO 10993-5:2009 standard, can be classified as highly cytotoxic. However, typical daily mouthwash use does not exceed 5 min, indicating that the observed cytotoxicity at 24 h may not accurately reflect the <italic>in vivo</italic> exposure conditions during regular oral use. Our study revealed that postbiotic-glycerol monolaurate exhibited low cytotoxicity, with 0-17% cytotoxicity observed in oral cells (keratinocyte and periodontal ligament cells) and 25% in gastric epithelial cells after 15 min of incubation. According to the standard, reports cell cytotoxicity as &lt; 30%, is classified as slightly cytotoxic. This level is generally considered acceptable for biomaterial applications, particularly when the exposure is short-term or in direct or prolonged contact with sensitive tissues. Conversely, mouthwash base displayed high cell cytotoxicity (26-53%), despite the mouthwash base adding glycerol to maintain hydration, enhancing barrier integrity, and reducing cytotoxic responses (<xref ref-type="bibr" rid="B9">Kvalheim et&#xa0;al., 2019</xref>). Postbiotics can inhibit the death of gut epithelial cells and promote their growth. They assist in tissue repair and enhance goblet cell development, which produces mucus to protect intestinal epithelial cells and maintain their integrity. A previous study showed that postbiotics exhibited low toxicity even after 15 days of use, with no significant changes in liver enzyme levels or intestinal histopathology in mice (<xref ref-type="bibr" rid="B16">Pesarico et&#xa0;al., 2023</xref>). Studies revealed that both glycerol monolaurate (at concentrations less than 640 &#xb5;M) and postbiotics (at concentrations below 1000 &#xb5;g/mL) exhibited no cytotoxicity toward critical immune cells including dendritic cells, human gingival fibroblast cells, and human peripheral blood mononuclear cells (<xref ref-type="bibr" rid="B17">Poulsen et&#xa0;al., 2015</xref>; <xref ref-type="bibr" rid="B20">Silva et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B13">Pahumunto et&#xa0;al., 2020</xref>). Notably, glycerol monolaurate has been shown to stabilize eukaryotic cell membranes, neutralize bacterial exotoxin toxicity, and affect anti-bactericidal activity. With such evidence, integrating postbiotic-glycerol monolaurate mouthwash into oral care routines is a promising approach for promoting oral health (<xref ref-type="bibr" rid="B16">Pesarico et&#xa0;al., 2023</xref>).</p>
<p>Postbiotics-glycerol monolaurate mouthwash demonstrated strong anti-adhesion activity on oral keratinocyte cells (H357) and gastric epithelial cells (AGS). Our study found that the mouthwash inhibited the adhesion of <italic>H. pylori</italic> strains to AGS cells more effectively than to H357 cells, which was likely due to <italic>H. pylori</italic> stronger tendency to adhere to gastric epithelial cells compared to H357 cells. The anti-adhesion effect is likely attributed to the ability of postbiotics or probiotics to inhibit the initial colonization of pathogens by enhancing antimicrobial peptides in the body and forming protective layers that prevent pathogen adhesion and invasion (<xref ref-type="bibr" rid="B21">Song et&#xa0;al., 2019</xref>). Previous studies reported that live lactobacilli, <italic>L. acidophilus</italic>, <italic>L. bulgaricus, L. paracasei</italic> SD1<italic>, L. rhamnosus</italic> SD4<italic>, and L. rhamnosus</italic> SD11, and dead lactobacilli could inhibit <italic>H. pylori</italic> adherence to gastric epithelial cell line-1, AGS cells, and human gastric adenocarcinoma cell lines (<xref ref-type="bibr" rid="B2">Che et&#xa0;al., 2024</xref>; <xref ref-type="bibr" rid="B29">Xu et&#xa0;al., 2022</xref>; <xref ref-type="bibr" rid="B21">Song et&#xa0;al., 2019</xref>). For instance, certain <italic>Lactobacillus</italic> strains can bind to toll-like receptors on host cells, thereby inhibiting the adhesion of pathogenic bacteria to gastric mucosal epithelial cells (<xref ref-type="bibr" rid="B21">Song et&#xa0;al., 2019</xref>). Specifically, <italic>L. reuteri</italic> secretes adhesion factors that competitively block <italic>H. pylori</italic> adhesion by binding to the receptor sites on gastric mucosal epithelial cells (<xref ref-type="bibr" rid="B21">Song et&#xa0;al., 2019</xref>). The evidence clearly shows that probiotics and postbiotics are crucial in preventing pathogens from adhering and invading host cells. Nonetheless, the mechanism by which the mouthwash inhibits <italic>H. pylori</italic> adhesion remains unclear and requires further clarification.</p>
<p>Virulence genes of <italic>H. pylori</italic>, especially <italic>cag</italic>A and <italic>vac</italic> genes, are associated with the severity of gastritis or gastric cancer. The most studied virulence-associated component of <italic>H. pylori</italic> is the <italic>cag</italic>A protein, which enters host gastric epithelial cells through the type 4 secretion system (<xref ref-type="bibr" rid="B1">Azizimoghaddam et&#xa0;al., 2023</xref>). Our study observed variability in <italic>cag</italic>A expression among <italic>H. pylori</italic> strains, potentially linked to differences in pathological outcomes; however, the underlying mechanisms remain unclear. This suggests that strain-specific factors may contribute to the upregulation of <italic>cag</italic>A expression. A previous study showed that a mouthwash combining poly L-Lysine and glycerol monolaurate successfully reduced <italic>cag</italic>A gene expression in <italic>H. pylori</italic> strains (<xref ref-type="bibr" rid="B28">Wongsuwanlert et&#xa0;al., 2024b</xref>). However, the impact of postbiotics on <italic>cag</italic>A suppression remains unexplored. Our study demonstrates that postbiotics and postbiotic-glycerol monolaurate mouthwashes significantly inhibit <italic>cag</italic>A expression in <italic>H. pylori</italic> strains following co-incubation. Additionally, lactobacilli cell-free supernatants effectively diminished the expression of the primary exotoxins produced by <italic>Aggregatibacter actinomycetemcomitans</italic> (leukotoxin and CDT) and downregulated <italic>kat</italic>A, thereby decreasing the bacterium&#x2019;s survival in the presence of H<sub>2</sub>O<sub>2</sub> (<xref ref-type="bibr" rid="B6">Ishikawa et&#xa0;al., 2021</xref>). This compelling evidence highlights the potential of postbiotics in combating harmful bacterial strains. The reduction in <italic>cag</italic>A expression was associated with a decrease in pro-inflammatory cytokines, particularly IL-8. Our study also found that postbiotics and postbiotic-glycerol monolaurate mouthwashes can downregulate pro-inflammatory cytokines in oral and gastric cells after stimulation with <italic>H. pylori</italic> strains. This finding aligns with a previous study showing that the cell-free supernatant of these strains can suppress IL-8 stimulation in oral and intestinal cells exposed to <italic>Porphyromonas gingivalis</italic> (<xref ref-type="bibr" rid="B14">Pahumunto and Teanpaisan, 2023</xref>). This suppression may be due to the crucial role of postbiotics in inhibiting the phosphorylation and translocation of <italic>cag</italic>A (<xref ref-type="bibr" rid="B11">Ma et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B10">Lin et&#xa0;al., 2009</xref>). Additionally, glycerol monolaurate can modulate the production of pro-inflammatory cytokines in eukaryotic cells (<xref ref-type="bibr" rid="B28">Wongsuwanlert et&#xa0;al., 2024b</xref>).</p>
<p>Growth inhibition and biofilm eradication are recommended to eliminate or reduce <italic>H. pylori</italic> in the body; these functions are important to protect against infection by this organism. Previous studies have shown that poly-L-lysine and glycerol monolaurate, in mouthwash form, inhibited the growth of <italic>H. pylori</italic> and decreased the number of <italic>H. pylori</italic> in the oral cavity of volunteers (<xref ref-type="bibr" rid="B27">Wongsuwanlert et&#xa0;al., 2024a</xref>; <xref ref-type="bibr" rid="B23">Wang et&#xa0;al., 2014</xref>). However, controlling the quality of these compounds can be challenging. This study examined postbiotics as alternatives to chemical compounds and found that postbiotic mouthwash and postbiotic-glycerol monolaurate mouthwash showed the highest capacity to eliminate <italic>H. pylori</italic> in both planktonic and biofilm forms. Surprisingly, postbiotics exhibited close inhibitory effects against both <italic>H. pylori</italic> ATCC 43504 and clinical strains, possibly due to their shared mechanisms of action in eradicating <italic>H. pylori</italic>. The mechanisms and capacities of postbiotics, specifically cell-free supernatants, containing various bioactive compounds such as antimicrobial proteins (<xref ref-type="bibr" rid="B26">Wannun et&#xa0;al., 2014</xref>), antioxidants (<xref ref-type="bibr" rid="B5">Chooruk et&#xa0;al., 2017</xref>), and short-chain fatty acids, specifically acetic acid, propionic acid, and butyric acid, have been identified (<xref ref-type="bibr" rid="B22">Thananimit et&#xa0;al., 2022</xref>). These substances can destroy bacterial cell walls, lead to bacterial death, and interfere with bacterial adhesion to host cells (<xref ref-type="bibr" rid="B21">Song et&#xa0;al., 2019</xref>). While research on postbiotics is still emerging, a few studies have specifically investigated their impact on <italic>H. pylori</italic> infection (<xref ref-type="bibr" rid="B11">Ma et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B31">Yang et&#xa0;al., 2024</xref>). In contrast, numerous studies have focused on the effects of probiotics on <italic>H. pylori</italic> strains. These studies have shown that probiotics such as <italic>Lactobacillus helveticus</italic>, <italic>L. acidophilus</italic>, <italic>L. brevis</italic>, <italic>L. casei</italic>, <italic>L. johnsonii</italic>, <italic>L. rhamnosus</italic>, <italic>Bifidobacterium</italic>, <italic>Streptococcus thermophilus</italic>, <italic>S. faecalis</italic>, <italic>Lactococcus</italic>, and <italic>S. intermedia</italic> can inhibit <italic>H. pylori</italic> growth, alleviate clinical symptoms, enhance the effectiveness of <italic>H. pylori</italic> eradication therapy, and reduce adverse drug reactions (<xref ref-type="bibr" rid="B12">McFarland et&#xa0;al., 2016</xref>; <xref ref-type="bibr" rid="B31">Yang et&#xa0;al., 2024</xref>). Although these studies primarily examine probiotics, recent reports suggest that postbiotics may have similar effects against pathogens (<italic>Porphyromonas gingivalis</italic>, <italic>Fusobacterium nucleatum</italic>, <italic>Salmonella enterica</italic>), including <italic>H. pylori</italic> (<xref ref-type="bibr" rid="B8">Juntarachot et&#xa0;al., 2023</xref>; <xref ref-type="bibr" rid="B14">Pahumunto and Teanpaisan, 2023</xref>).</p>
<p>A stability test of the mouthwashes was modified to allow storage at 4&#xb0;C for 6 months, which is applicable to aqueous-based pharmaceutical formulations. After 24 weeks of storage, postbiotic-glycerol monolaurate mouthwashes demonstrated a notable decline in biological activities (anti-<italic>H. pylori</italic>, anti-biofilm, and cell viability) compared to their baselines. The reduction of biological activities may be the result of a loss of active antimicrobial metabolites, likely due to degradation over time, and the functional integrity of key postbiotic components, such as short-chain fatty acids and anti-microbial proteins, may have declined. These results emphasize the importance of optimizing formulation stability to preserve biological efficacy over extended storage periods.</p>
<p>In conclusion, the present study found that postbiotics-glycerol monolaurate mouthwash effectively reduced <italic>H. pylori</italic> adhesion to host cells and diminished pro-inflammatory cytokine stimulation. This mouthwash also demonstrated the ability to remove biofilm and regulate <italic>cag</italic>A expression. Mouthwash containing postbiotics shows promise as a preventative strategy against <italic>H. pylori</italic> infection and may serve as adjuvant therapy for gastrointestinal disorders linked to <italic>H. pylori</italic> infection, considering their low toxicity and health benefits. Further research is needed to investigate the impact of postbiotic-glycerol monolaurate mouthwash on reducing <italic>H. pylori</italic> and its virulence factors in a clinical study. In addition, the formulation should be further optimized to improve its stability during long-term storage, ensuring the preservation of its beneficial properties and therapeutic efficacy.</p>
</sec>
</body>
<back>
<sec id="s5" sec-type="data-availability">
<title>Data availability statement</title>
<p>The raw data supporting the conclusions of this article will be made available by the authors, without undue reservation.</p>
</sec>
<sec id="s6" sec-type="ethics-statement">
<title>Ethics statement</title>
<p>The studies involving humans were approved by Faculty of Dentistry, Prince of Songkla University (EC6410-066). The studies were conducted in accordance with the local legislation and institutional requirements. The participants provided their written informed consent to participate in this study.</p>
</sec>
<sec id="s7" sec-type="author-contributions">
<title>Author contributions</title>
<p>RT: Conceptualization, Data curation, Formal analysis, Methodology, Resources, Supervision, Validation, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing. NP: Conceptualization, Data curation, Formal analysis, Funding acquisition, Investigation, Methodology, Project administration, Resources, Supervision, Validation, Visualization, Writing &#x2013; original draft, Writing &#x2013; review &amp; editing.</p>
</sec>
<sec id="s8" sec-type="funding-information">
<title>Funding</title>
<p>The author(s) declare that financial support was received for the research and/or publication of this article. The study was granted by the Faculty of Dentistry, Prince of Songkla University.</p>
</sec>
<ack>
<title>Acknowledgments</title>
<p>The authors would like to thank the Faculty of Dentistry at Prince of Songkla University for facilitating the study.</p>
</ack>
<sec id="s9" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s10" sec-type="ai-statement">
<title>Generative AI statement</title>
<p>The author(s) declare that no Generative AI was used in the creation of this manuscript.</p>
</sec>
<sec id="s11" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<ref-list>
<title>References</title>
<ref id="B1">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Azizimoghaddam</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Kermanpour</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Mirzaei</surname> <given-names>N.</given-names>
</name>
<name>
<surname>Houri</surname> <given-names>H.</given-names>
</name>
<name>
<surname>Nabavi-Rad</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Aghdaei</surname> <given-names>H. A.</given-names>
</name>
<etal/>
</person-group>. (<year>2023</year>). <article-title>Genetic diversity of <italic>Helicobacter pylori</italic> type IV secretion system <italic>cagI</italic> and <italic>cagN</italic> genes and their association with clinical diseases</article-title>. <source>Sci. Rep.</source> <volume>13</volume>, <fpage>10264</fpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1038/s41598-023-37392-7</pub-id>, PMID: <pub-id pub-id-type="pmid">37355714</pub-id></citation></ref>
<ref id="B2">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Che</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Shi</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Fang</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Zeng</surname> <given-names>X.</given-names>
</name>
<name>
<surname>Wu</surname> <given-names>Z.</given-names>
</name>
<name>
<surname>Du</surname> <given-names>Q.</given-names>
</name>
<etal/>
</person-group>. (<year>2024</year>). <article-title>Elimination of pathogen biofilms via postbiotics from lactic acid bacteria: a promising method in food and biomedicine</article-title>. <source>Microorganisms</source> <volume>12</volume>, <elocation-id>704</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.3390/microorganisms12040704</pub-id>, PMID: <pub-id pub-id-type="pmid">38674648</pub-id></citation></ref>
<ref id="B3">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Chen</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Huang</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Li</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Zhou</surname> <given-names>C.</given-names>
</name>
</person-group> (<year>2021</year>). <article-title>Recent advances in epsilon-poly-L-Lysine and L-Lysine-based dendrimer synthesis, modification, and biomedical applications</article-title>. <source>Front. Chem.</source> <volume>9</volume>. doi:&#xa0;<pub-id pub-id-type="doi">10.3389/fchem.2021.659304</pub-id>, PMID: <pub-id pub-id-type="pmid">33869146</pub-id></citation></ref>
<ref id="B4">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Chey</surname> <given-names>W. D.</given-names>
</name>
<name>
<surname>Wong</surname> <given-names>B. C.</given-names>
</name>
</person-group> (<year>2007</year>). <article-title>American college of gastroenterology guideline on the management of <italic>Helicobacter pylori</italic> infection</article-title>. <source>Am. J. Gastroenterol.</source> <volume>102</volume>, <fpage>1808</fpage>&#x2013;<lpage>1825</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1111/j.1572-0241.2007.01393.x</pub-id>, PMID: <pub-id pub-id-type="pmid">17608775</pub-id></citation></ref>
<ref id="B5">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Chooruk</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Piwat</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Teanpaisan</surname> <given-names>R.</given-names>
</name>
</person-group> (<year>2017</year>). <article-title>Antioxidant activity of various oral <italic>Lactobacillus</italic> strains</article-title>. <source>J. Appl. Microbiol.</source> <volume>123</volume>, <fpage>271</fpage>&#x2013;<lpage>279</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1111/jam.13482</pub-id>, PMID: <pub-id pub-id-type="pmid">28474851</pub-id></citation></ref>
<ref id="B6">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Ishikawa</surname> <given-names>K. H.</given-names>
</name>
<name>
<surname>Bueno</surname> <given-names>M. R.</given-names>
</name>
<name>
<surname>Kawamoto</surname> <given-names>D.</given-names>
</name>
<name>
<surname>Simionato</surname> <given-names>M. R. L.</given-names>
</name>
<name>
<surname>Mayer</surname> <given-names>M. P. A.</given-names>
</name>
</person-group> (<year>2021</year>). <article-title>Lactobacilli postbiotics reduce biofilm formation and alter transcription of virulence genes of <italic>Aggregatibacter actinomycetemcomitans</italic>
</article-title>. <source>Mol. Oral. Microbiol.</source> <volume>36</volume>, <fpage>92</fpage>&#x2013;<lpage>102</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1111/omi.12330</pub-id>, PMID: <pub-id pub-id-type="pmid">33372378</pub-id></citation></ref>
<ref id="B7">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Ivashkin</surname> <given-names>V.</given-names>
</name>
<name>
<surname>Maev</surname> <given-names>I.</given-names>
</name>
<name>
<surname>Poluektova</surname> <given-names>E.</given-names>
</name>
<name>
<surname>Sinitsa</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Avalueva</surname> <given-names>E.</given-names>
</name>
<name>
<surname>Mnatsakanyan</surname> <given-names>M.</given-names>
</name>
<etal/>
</person-group>. (<year>2024</year>). <article-title>Efficacy and safety of postbiotic contained inactivated <italic>Lactobacillus reuteri</italic> (<italic>Limosilactobacillus reuteri</italic>) DSM 17648 as adjuvant therapy in the eradication of <italic>Helicobacter pylori</italic> in adults with functional dyspepsia: A randomized double-blind placebo-controlled trial</article-title>. <source>Clin. Transl. Gastroenterol.</source> <volume>15</volume>, <fpage>1</fpage>&#x2013;<lpage>10</lpage>. doi:10.14309/ctg.0000000000000750, PMID: <pub-id pub-id-type="pmid">39023173</pub-id></citation></ref>
<ref id="B8">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Juntarachot</surname> <given-names>N.</given-names>
</name>
<name>
<surname>Sunpaweravong</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Kaewdech</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Wongsuwanlert</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Ruangsri</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Pahumunto</surname> <given-names>N.</given-names>
</name>
<etal/>
</person-group>. (<year>2023</year>). <article-title>Characterization of adhesion, anti-adhesion, co-aggregation, and hydrophobicity of <italic>Helicobacter pylori</italic> and probiotic strains</article-title>. <source>J. Taibah Univ. Med. Sci.</source> <volume>18</volume>, <fpage>1048</fpage>&#x2013;<lpage>1054</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.jtumed.2023.02.017</pub-id>, PMID: <pub-id pub-id-type="pmid">36969318</pub-id></citation></ref>
<ref id="B9">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Kvalheim</surname> <given-names>S. F.</given-names>
</name>
<name>
<surname>Xenaki</surname> <given-names>V.</given-names>
</name>
<name>
<surname>Kvalheim</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Lie</surname> <given-names>S. A.</given-names>
</name>
<name>
<surname>Marthinussen</surname> <given-names>M. C.</given-names>
</name>
<name>
<surname>Strand</surname> <given-names>G. V.</given-names>
</name>
<etal/>
</person-group>. (<year>2019</year>). <article-title>Effect of glycerol on reconstructed human oral mucosa</article-title>. <source>Eur. J. Oral. Sci.</source> <volume>127</volume>, <fpage>19</fpage>&#x2013;<lpage>26</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1111/eos.12590</pub-id>, PMID: <pub-id pub-id-type="pmid">30452098</pub-id></citation></ref>
<ref id="B10">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Lin</surname> <given-names>Y. C.</given-names>
</name>
<name>
<surname>Schlievert</surname> <given-names>P. M.</given-names>
</name>
<name>
<surname>Anderson</surname> <given-names>M. J.</given-names>
</name>
<name>
<surname>Fair</surname> <given-names>C. L.</given-names>
</name>
<name>
<surname>Schaefers</surname> <given-names>M. M.</given-names>
</name>
<name>
<surname>Muthyala</surname> <given-names>R.</given-names>
</name>
<etal/>
</person-group>. (<year>2009</year>). <article-title>Glycerol monolaurate and dodecylglycerol effects on <italic>Staphylococcus aureus</italic> and toxic shock syndrome toxin-1 <italic>in vitro</italic> and in <italic>vivo</italic>
</article-title>. <source>PloS One</source> <volume>4</volume>, <elocation-id>7499</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1371/journal.pone.0007499</pub-id>, PMID: <pub-id pub-id-type="pmid">19838303</pub-id></citation></ref>
<ref id="B11">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Ma</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Tu</surname> <given-names>H.</given-names>
</name>
<name>
<surname>Chen</surname> <given-names>T.</given-names>
</name>
</person-group> (<year>2023</year>). <article-title>Postbiotics in human health: a narrative review</article-title>. <source>Nutrients</source> <volume>15</volume>, <elocation-id>291</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.3390/nu15020291</pub-id>, PMID: <pub-id pub-id-type="pmid">36678162</pub-id></citation></ref>
<ref id="B12">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>McFarland</surname> <given-names>L. V.</given-names>
</name>
<name>
<surname>Huang</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Wang</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Malfertheiner</surname> <given-names>P.</given-names>
</name>
</person-group> (<year>2016</year>). <article-title>Systematic review and meta-analysis: Multi-strain probiotics as adjunct therapy for <italic>Helicobacter pylori</italic> eradication and prevention of adverse events</article-title>. <source>United Eur. Gastroenterol. J.</source> <volume>4</volume>, <fpage>546</fpage>&#x2013;<lpage>561</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1177/2050640615617358</pub-id>, PMID: <pub-id pub-id-type="pmid">27536365</pub-id></citation></ref>
<ref id="B13">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Pahumunto</surname> <given-names>N.</given-names>
</name>
<name>
<surname>Basic</surname> <given-names>A.</given-names>
</name>
<name>
<surname>&#xd6;stberg</surname> <given-names>A. K.</given-names>
</name>
<name>
<surname>Teanpaisan</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Dahlen</surname> <given-names>G.</given-names>
</name>
</person-group> (<year>2020</year>). <article-title>Oral <italic>Lactobacillus</italic> strains reduce cytotoxicity and cytokine release from peripheral blood mononuclear cells exposed to <italic>Aggregatibacter actinomycetemcomitans</italic> subtypes in <italic>vitro</italic>
</article-title>. <source>BMC Microbiol.</source> <volume>20</volume>, <fpage>279</fpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1186/s12866-020-01959-5</pub-id>, PMID: <pub-id pub-id-type="pmid">32917132</pub-id></citation></ref>
<ref id="B14">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Pahumunto</surname> <given-names>N.</given-names>
</name>
<name>
<surname>Teanpaisan</surname> <given-names>R.</given-names>
</name>
</person-group> (<year>2023</year>). <article-title>Anti-cancer properties of potential probiotics and their cell-free supernatants for the prevention of colorectal cancer: an <italic>in vitro</italic> study</article-title>. <source>Probiotics Antimicrob. Proteins</source> <volume>15</volume>, <fpage>1137</fpage>&#x2013;<lpage>1150</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1007/s12602-022-09972-y</pub-id>, PMID: <pub-id pub-id-type="pmid">35895217</pub-id></citation></ref>
<ref id="B15">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Perez-Perez</surname> <given-names>G. I.</given-names>
</name>
<name>
<surname>Van</surname> <given-names>T. N.</given-names>
</name>
<name>
<surname>Thu Huong</surname> <given-names>D.</given-names>
</name>
<name>
<surname>Zhan</surname> <given-names>G.</given-names>
</name>
<name>
<surname>Nguyet Anh</surname> <given-names>D.</given-names>
</name>
<name>
<surname>Nguyet</surname> <given-names>N. T.</given-names>
</name>
<etal/>
</person-group>. (<year>2016</year>). <article-title>Isolation and characterization of <italic>Helicobacter pylori</italic> recovered from gastric biopsies under anaerobic conditions</article-title>. <source>Diagn. Microbiol. Infect. Dis.</source> <volume>86</volume>, <fpage>136</fpage>&#x2013;<lpage>140</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.diagmicrobio.2016.07.009</pub-id>, PMID: <pub-id pub-id-type="pmid">27452640</pub-id></citation></ref>
<ref id="B16">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Pesarico</surname> <given-names>A. P.</given-names>
</name>
<name>
<surname>Alves de Jesus</surname> <given-names>G. F.</given-names>
</name>
<name>
<surname>Yuri</surname> <given-names>N.</given-names>
</name>
<name>
<surname>C&#xf3;rneo</surname> <given-names>E. D. S.</given-names>
</name>
<name>
<surname>Dias</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Rocha</surname> <given-names>L. B.</given-names>
</name>
<etal/>
</person-group>. (<year>2023</year>). <article-title>Effects of repeated low and high dosage postbiotics administration in toxicity and inflammatory responses in mice model</article-title>. <source>Braspen J.</source> <volume>38</volume>, <fpage>152</fpage>&#x2013;<lpage>159</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.37111/braspenj.2023.38.2.07</pub-id>
</citation></ref>
<ref id="B17">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Poulsen</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Mehalick</surname> <given-names>L. A.</given-names>
</name>
<name>
<surname>Fischer</surname> <given-names>C. L.</given-names>
</name>
<name>
<surname>Lanzel</surname> <given-names>E. A.</given-names>
</name>
<name>
<surname>Bates</surname> <given-names>A. M.</given-names>
</name>
<name>
<surname>Walters</surname> <given-names>K. S.</given-names>
</name>
<etal/>
</person-group>. (<year>2015</year>). <article-title>Differential cytotoxicity of long-chain bases for human oral gingival epithelial keratinocytes, oral fibroblasts, and dendritic cells</article-title>. <source>Toxicol. Lett.</source> <volume>237</volume>, <fpage>21</fpage>&#x2013;<lpage>29</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.toxlet.2015.05.012</pub-id>, PMID: <pub-id pub-id-type="pmid">26005054</pub-id></citation></ref>
<ref id="B18">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Salminen</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Collado</surname> <given-names>M. C.</given-names>
</name>
<name>
<surname>Endo</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Hill</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Lebeer</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Quigley</surname> <given-names>E. M. M.</given-names>
</name>
<etal/>
</person-group>. (<year>2021</year>). <article-title>The International Scientific Association of Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of postbiotics</article-title>. <source>Nat. Rev. Gastroenterol. Hepatol.</source> <volume>18</volume>, <fpage>649</fpage>&#x2013;<lpage>667</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1038/s41575-021-00440-6</pub-id>, PMID: <pub-id pub-id-type="pmid">33948025</pub-id></citation></ref>
<ref id="B19">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Sheu</surname> <given-names>B. S.</given-names>
</name>
<name>
<surname>Cheng</surname> <given-names>H. C.</given-names>
</name>
<name>
<surname>Yang</surname> <given-names>Y. J.</given-names>
</name>
<name>
<surname>Yang</surname> <given-names>H. P.</given-names>
</name>
<name>
<surname>Wu</surname> <given-names>J. J.</given-names>
</name>
</person-group> (<year>2007</year>). <article-title>The presence of dental disease can be a risk factor for recurrent <italic>Helicobacter pylori</italic> infection after eradication therapy: a 3year follow-up</article-title>. <source>Endoscopy</source> <volume>39</volume>, <fpage>942</fpage>&#x2013;<lpage>947</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1055/s-2007-966787</pub-id>, PMID: <pub-id pub-id-type="pmid">17886199</pub-id></citation></ref>
<ref id="B20">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Silva</surname> <given-names>V. O.</given-names>
</name>
<name>
<surname>Pereira</surname> <given-names>L. J.</given-names>
</name>
<name>
<surname>Pasetto</surname> <given-names>S.</given-names>
</name>
<name>
<surname>da Silva</surname> <given-names>M. P.</given-names>
</name>
<name>
<surname>Meyers</surname> <given-names>J. C.</given-names>
</name>
<name>
<surname>Murata</surname> <given-names>R. M.</given-names>
</name>
</person-group> (<year>2018</year>). <article-title>Effects of monolaurin on oral microbe-host transcriptome and metabolome</article-title>. <source>Front. Microbiol.</source> <volume>9</volume>. doi:&#xa0;<pub-id pub-id-type="doi">10.3389/fmicb.2018.02638</pub-id>, PMID: <pub-id pub-id-type="pmid">30467497</pub-id></citation></ref>
<ref id="B21">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Song</surname> <given-names>H.</given-names>
</name>
<name>
<surname>Zhou</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Liu</surname> <given-names>D.</given-names>
</name>
<name>
<surname>Ge</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Li</surname> <given-names>Y.</given-names>
</name>
</person-group> (<year>2019</year>). <article-title>Probiotic effect on <italic>Helicobacter pylori</italic> attachment and inhibition of inflammation in human gastric epithelial cells</article-title>. <source>Exp. Ther. Med.</source> <volume>18</volume>, <fpage>1551</fpage>&#x2013;<lpage>1562</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.3892/etm.2019.7742</pub-id>, PMID: <pub-id pub-id-type="pmid">31410109</pub-id></citation></ref>
<ref id="B22">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Thananimit</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Pahumunto</surname> <given-names>N.</given-names>
</name>
<name>
<surname>Teanpaisan</surname> <given-names>R.</given-names>
</name>
</person-group> (<year>2022</year>). <article-title>Characterization of short chain fatty acids produced by selected potential probiotic <italic>Lactobacillus</italic> strains</article-title>. <source>Biomolecules</source> <volume>12</volume>, <elocation-id>1829</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.3390/biom12121829</pub-id>, PMID: <pub-id pub-id-type="pmid">36551257</pub-id></citation></ref>
<ref id="B23">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Wang</surname> <given-names>X. M.</given-names>
</name>
<name>
<surname>Yee</surname> <given-names>K. C.</given-names>
</name>
<name>
<surname>Hazeki-Taylor</surname> <given-names>N.</given-names>
</name>
<name>
<surname>Li</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Fu</surname> <given-names>H. Y.</given-names>
</name>
<name>
<surname>Huang</surname> <given-names>M. L.</given-names>
</name>
<etal/>
</person-group>. (<year>2014</year>). <article-title>Oral <italic>Helicobacter pylori</italic>, its relationship to successful eradication of gastric <italic>H. pylori</italic> and saliva culture confirmation</article-title>. <source>J. Physiol. Pharmacol.</source> <volume>65</volume>, <fpage>559</fpage>&#x2013;<lpage>566</lpage>., PMID: <pub-id pub-id-type="pmid">25179088</pub-id></citation></ref>
<ref id="B24">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Wang</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Wang</surname> <given-names>X.</given-names>
</name>
<name>
<surname>Cao</surname> <given-names>X. Y.</given-names>
</name>
<name>
<surname>Zhu</surname> <given-names>H. L.</given-names>
</name>
<name>
<surname>Miao</surname> <given-names>L.</given-names>
</name>
</person-group> (<year>2023</year>). <article-title>Comparative effectiveness of different probiotics supplements for triple <italic>Helicobacter pylori</italic> eradication: a network meta-analysis</article-title>. <source>Front. Cell Infect. Microbiol.</source> <volume>13</volume>. doi:&#xa0;<pub-id pub-id-type="doi">10.3389/fcimb.2023.1120789</pub-id>, PMID: <pub-id pub-id-type="pmid">37256113</pub-id></citation></ref>
<ref id="B25">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Wanitsuwan</surname> <given-names>W.</given-names>
</name>
<name>
<surname>Pahumunto</surname> <given-names>N.</given-names>
</name>
<name>
<surname>Surachat</surname> <given-names>K.</given-names>
</name>
<name>
<surname>Thananimit</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Wonglapsuwan</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Laohawiriyakamol</surname> <given-names>S.</given-names>
</name>
<etal/>
</person-group>. (<year>2024</year>). <article-title>Comparison of the effects of postbiotics and live-probiotics containing <italic>Lacticaseibacillus paracasei</italic> SD1 and <italic>Lacticaseibacillus rhamnosus</italic> SD11 in patients with previous colorectal cancer: A randomized controlled trial</article-title>. <source>J. Funct. Foods</source> <volume>123</volume>, <elocation-id>106576</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.jff.2024.106576</pub-id>
</citation></ref>
<ref id="B26">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Wannun</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Piwat</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Teanpaisan</surname> <given-names>R.</given-names>
</name>
</person-group> (<year>2014</year>). <article-title>Purification and characterization of bacteriocin produced by oral <italic>Lactobacillus paracasei</italic> SD1</article-title>. <source>Anaerobe</source> <volume>27</volume>, <fpage>17</fpage>&#x2013;<lpage>21</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.anaerobe.2014.03.001</pub-id>, PMID: <pub-id pub-id-type="pmid">24636984</pub-id></citation></ref>
<ref id="B27">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Wongsuwanlert</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Teanpaisan</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Pahumunto</surname> <given-names>N.</given-names>
</name>
<name>
<surname>Kaewdech</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Ruangsri</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Sunpaweravong</surname> <given-names>S.</given-names>
</name>
</person-group> (<year>2024</year>a). <article-title>Prevalence and virulence factors of <italic>Helicobacter pylori</italic> isolated from oral cavity of non-disease, gastritis, and gastric cancer patients</article-title>. <source>J. Dent. Sci.</source> <volume>19</volume>, <fpage>1036</fpage>&#x2013;<lpage>1043</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.jds.2023.06.024</pub-id>, PMID: <pub-id pub-id-type="pmid">38618069</pub-id></citation></ref>
<ref id="B28">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Wongsuwanlert</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Teanpaisan</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Ruangsri</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Kaewdech</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Sunpaweravong</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Pahumunto</surname> <given-names>N.</given-names>
</name>
</person-group> (<year>2024</year>b). <article-title>Effect of mouthwash containing poly L-Lysine and glycerol monolaurate on oral <italic>Helicobacter pylori</italic> relating to biofilm eradication, anti-adhesion, and pro-inflammatory cytokine suppression</article-title>. <source>J. Dent. Sci.</source> <volume>19</volume>, <fpage>1748</fpage>&#x2013;<lpage>1757</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.jds.2023.10.010</pub-id>, PMID: <pub-id pub-id-type="pmid">39035281</pub-id></citation></ref>
<ref id="B29">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Xu</surname> <given-names>W.</given-names>
</name>
<name>
<surname>Xu</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Xu</surname> <given-names>C.</given-names>
</name>
</person-group> (<year>2022</year>). <article-title>Relationship between <italic>Helicobacter pylori</italic> infection and gastrointestinal microecology</article-title>. <source>Front. Cell Infect. Microbiol.</source> <volume>12</volume>. doi:&#xa0;<pub-id pub-id-type="doi">10.3389/fcimb.2022.938608</pub-id>, PMID: <pub-id pub-id-type="pmid">36061875</pub-id></citation></ref>
<ref id="B30">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Yang</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Liang</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Lv</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Liu</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Wang</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Wang</surname> <given-names>Z.</given-names>
</name>
<etal/>
</person-group>. (<year>2021</year>). <article-title>Effects of non-viable <italic>Lactobacillus reuteri</italic> combining with 14-day standard triple therapy on <italic>Helicobacter pylori</italic> eradication: A randomized double-blind placebo-controlled trial</article-title>. <source>Helicobacter</source> <volume>26</volume>, <fpage>e12856</fpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1111/hel.12856</pub-id>, PMID: <pub-id pub-id-type="pmid">34628695</pub-id></citation></ref>
<ref id="B31">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Yang</surname> <given-names>Z.</given-names>
</name>
<name>
<surname>Zhou</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Han</surname> <given-names>Z.</given-names>
</name>
<name>
<surname>He</surname> <given-names>K.</given-names>
</name>
<name>
<surname>Zhang</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Wu</surname> <given-names>D.</given-names>
</name>
<etal/>
</person-group>. (<year>2024</year>). <article-title>The effects of probiotics supplementation on <italic>Helicobacter pylori</italic> standard treatment: an umbrella review of systematic reviews with meta-analyses</article-title>. <source>Sci. Rep.</source> <volume>14</volume>, <fpage>10069</fpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1038/s41598-024-59399-4</pub-id>, PMID: <pub-id pub-id-type="pmid">38697990</pub-id></citation></ref>
<ref id="B32">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Yee</surname> <given-names>J. K. C.</given-names>
</name>
</person-group> (<year>2017</year>). <article-title>Are the view of <italic>Helicobacter pylori</italic> colonized in the oral cavity an illusion</article-title>? <source>Exp. Mol. Med.</source> <volume>49</volume>, <fpage>1</fpage>&#x2013;<lpage>13</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1111/apt.14561</pub-id>, PMID: <pub-id pub-id-type="pmid">29170474</pub-id></citation></ref>
<ref id="B33">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Zamani</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Ebrahimtabar</surname> <given-names>F.</given-names>
</name>
<name>
<surname>Zamani</surname> <given-names>V.</given-names>
</name>
<name>
<surname>Miller</surname> <given-names>W. H.</given-names>
</name>
<name>
<surname>Alizadeh-Navaei</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Shokri-Shirvani</surname> <given-names>J.</given-names>
</name>
<etal/>
</person-group>. (<year>2018</year>). <article-title>Systematic review with meta-analysis: the worldwide prevalence of <italic>Helicobacter pylori</italic> infection</article-title>. <source>Aliment Pharmacol. Ther.</source> <volume>47</volume>, <fpage>868</fpage>&#x2013;<lpage>876</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1111/apt.14561</pub-id>, PMID: <pub-id pub-id-type="pmid">29430669</pub-id></citation></ref>
</ref-list>
</back>
</article>