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<article article-type="brief-report" dtd-version="2.3" xml:lang="EN" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink">
<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Bioeng. Biotechnol.</journal-id>
<journal-title>Frontiers in Bioengineering and Biotechnology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Bioeng. Biotechnol.</abbrev-journal-title>
<issn pub-type="epub">2296-4185</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="publisher-id">880795</article-id>
<article-id pub-id-type="doi">10.3389/fbioe.2022.880795</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Bioengineering and Biotechnology</subject>
<subj-group>
<subject>Brief Research Report</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Modifying Surface Charges of a Thermophilic Laccase Toward Improving Activity and Stability in Ionic Liquid</article-title>
<alt-title alt-title-type="left-running-head">Stevens and Shi</alt-title>
<alt-title alt-title-type="right-running-head">Surface Modification of Thermophilic Laccase</alt-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Stevens</surname>
<given-names>Joseph C.</given-names>
</name>
<xref ref-type="corresp" rid="c001">&#x2a;</xref>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Shi</surname>
<given-names>Jian</given-names>
</name>
<xref ref-type="corresp" rid="c001">&#x2a;</xref>
<uri xlink:href="https://loop.frontiersin.org/people/438870/overview"/>
</contrib>
</contrib-group>
<aff>
<institution>Biosystems and Agricultural Engineering</institution>, <institution>University of Kentucky</institution>, <addr-line>Lexington</addr-line>, <addr-line>KY</addr-line>, <country>United States</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>
<bold>Edited by:</bold> <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/854119/overview">Zheng Mingming</ext-link>, Oil Crops Research Institute (CAAS), China</p>
</fn>
<fn fn-type="edited-by">
<p>
<bold>Reviewed by:</bold> <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/1323340/overview">Zhaofeng Li</ext-link>, Jiangnan University, China</p>
<p>
<ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/846795/overview">Yu-Cai He</ext-link>, Changzhou University, China</p>
</fn>
<corresp id="c001">&#x2a;Correspondence: Joseph C. Stevens, <email>jcsteve04@gmail.com</email>; Jian Shi, <email>j.shi@uky.edu</email>
</corresp>
<fn fn-type="other">
<p>This article was submitted to Synthetic Biology, a section of the journal Frontiers in Bioengineering and Biotechnology</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>08</day>
<month>06</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="collection">
<year>2022</year>
</pub-date>
<volume>10</volume>
<elocation-id>880795</elocation-id>
<history>
<date date-type="received">
<day>21</day>
<month>02</month>
<year>2022</year>
</date>
<date date-type="accepted">
<day>28</day>
<month>04</month>
<year>2022</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2022 Stevens and Shi.</copyright-statement>
<copyright-year>2022</copyright-year>
<copyright-holder>Stevens and Shi</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<p>The multicopper oxidase enzyme laccase holds great potential to be used for biological lignin valorization alongside a biocompatible ionic liquid (IL). However, the IL concentrations required for biomass pretreatment severely inhibit laccase activity. Due to their ability to function in extreme conditions, many thermophilic enzymes have found use in industrial applications. The thermophilic fungal laccase from <italic>Myceliophthora thermophila</italic> was found to retain high levels of activity in the IL [C<sub>2</sub>C<sub>1</sub>Im][EtSO<sub>4</sub>], making it a desirable biocatalyst to be used for lignin valorization. In contrast to [C<sub>2</sub>C<sub>1</sub>Im][EtSO<sub>4</sub>], the biocompatibility of [C<sub>2</sub>C<sub>1</sub>Im][OAC] with the laccase was markedly lower. Severe inhibition of laccase activity was observed in 15% [C<sub>2</sub>C<sub>1</sub>Im][OAc]. In this study, the enzyme surface charges were modified <italic>via</italic> acetylation, succinylation, cationization, or neutralization. However, these modifications did not show significant improvement in laccase activity or stability in [C<sub>2</sub>C<sub>1</sub>Im][OAc]. Docking simulations show that the IL docks close to the T1 catalytic copper, likely interfering with substrate binding. Although additional docking locations for [OAc]<sup>-</sup> are observed after making enzyme modifications, it does not appear that these locations play a role in the inhibition of enzyme activity. The results of this study could guide future enzyme engineering efforts by showing that the inhibition mechanism of [C<sub>2</sub>C<sub>1</sub>Im][OAc] toward <italic>M. thermophila</italic> laccase is likely not dependent upon the IL interacting with the enzyme surface.</p>
</abstract>
<kwd-group>
<kwd>lignin</kwd>
<kwd>ionic liquid</kwd>
<kwd>lignin degrading enzymes</kwd>
<kwd>surface modifacation</kwd>
<kwd>docking simulation</kwd>
</kwd-group>
<contract-num rid="cn001">1632854 1929122</contract-num>
<contract-num rid="cn002">1018315</contract-num>
<contract-sponsor id="cn001">National Science Foundation<named-content content-type="fundref-id">10.13039/100000001</named-content>
</contract-sponsor>
<contract-sponsor id="cn002">National Institute of Food and Agriculture<named-content content-type="fundref-id">10.13039/100005825</named-content>
</contract-sponsor>
</article-meta>
</front>
<body>
<sec id="s1">
<title>Introduction</title>
<p>Lignin is among the most abundant terrestrial biopolymers that make up &#x223c;25% of the weight of plant biomass (<xref ref-type="bibr" rid="B72">Weng and Chapple, 2010</xref>; <xref ref-type="bibr" rid="B15">Doherty et al., 2011</xref>). It is primarily made of three phenylpropanoid subunits: <italic>p</italic>-hydroxyphenyl (H), guaiacyl (G), and syringyl (S) that can be linked together <italic>via</italic> several condensed (C-C) or ether (C-O) bonds, with the phenylcoumaran (&#x3b2; &#x2013; 5), &#x3b2;-aryl ether (&#x3b2; &#x2013; O &#x2013; 4), and pinoresinol (&#x3b2; &#x2013; &#x3b2;) being the most common (<xref ref-type="bibr" rid="B3">Boerjan et al., 2003</xref>; <xref ref-type="bibr" rid="B66">Vanholme et al., 2010</xref>; <xref ref-type="bibr" rid="B57">Sette et al., 2011</xref>; <xref ref-type="bibr" rid="B75">Zeng et al., 2013</xref>). In addition, the ratio of subunits present in the lignin network is dependent upon the source of the biomass (<xref ref-type="bibr" rid="B62">Suhas et al., 2007</xref>). As a result of lignin&#x2019;s structural and monomeric heterogeneity, thermochemical and biological methods achieve poor selectivity and yield of breakdown products. Lignin is currently generated in high volumes as a waste product by the paper and pulping industry and during production of cellulosic biofuels (<xref ref-type="bibr" rid="B47">National Academy of Sciences, National Academy of Engineering, and National Research Council, 2009</xref>; <xref ref-type="bibr" rid="B64">Tilman et al., 2009</xref>). Converting lignin from a waste product to value added chemicals <italic>via</italic> new technologies will not only reduce waste lignin accumulation but also add value to the paper and pulping and future cellulosic biorefineries (<xref ref-type="bibr" rid="B54">Ragauskas et al., 2014</xref>; <xref ref-type="bibr" rid="B45">Mottiar et al., 2016</xref>). While the applications of polymeric lignin are limited, the phenolic products obtained from lignin deconstruction can be used as fuels or precursors for chemicals in the food, pharmaceutical, or plastic industries; many of these fuels and chemicals are currently derived from petroleum (<xref ref-type="bibr" rid="B34">Kleinert and Barth, 2008</xref>; <xref ref-type="bibr" rid="B8">Cotoruelo et al., 2011</xref>).</p>
<p>Current methods for lignin deconstruction can be divided into thermochemical (e.g., high temperature pyrolysis, catalytic oxidation, and hydrogenolysis) and biological (e.g., lignin degrading enzymes [LDEs] or microbes) (<xref ref-type="bibr" rid="B36">Laskar et al., 2013</xref>; <xref ref-type="bibr" rid="B14">De Wild et al., 2014</xref>; <xref ref-type="bibr" rid="B2">Beckham et al., 2016</xref>; <xref ref-type="bibr" rid="B29">He et al., 2017</xref>). Much of the research into the thermochemical methods has focused on improving the catalyst performance at high temperatures and improving the selectivity of lignin-derived products (<xref ref-type="bibr" rid="B11">Das et al., 2017</xref>; <xref ref-type="bibr" rid="B37">Li et al., 2017</xref>; <xref ref-type="bibr" rid="B12">Das et al., 2018</xref>). The use of LDEs in biological lignin deconstruction strategies could enable lignin deconstruction at lower temperatures and improve product selectivity due to the inherent selectivity and efficiency of biocatalysts (<xref ref-type="bibr" rid="B2">Beckham et al., 2016</xref>). Many LDEs such as the peroxidases (lignin, manganese, and versatile) and laccases have been discovered in bacteria, plant, and fungi (<xref ref-type="bibr" rid="B30">Hullo et al., 2001</xref>; <xref ref-type="bibr" rid="B44">Miyazaki, 2005</xref>; <xref ref-type="bibr" rid="B1">An et al., 2015</xref>). In addition, catabolic lignin pathways in soil bacteria, such as <italic>Sphingobium</italic> sp. SYK-6 that catabolizes lignin using NAD or glutathione-dependent enzymes have recently been identified (<xref ref-type="bibr" rid="B67">Varman et al., 2016</xref>). The application of LDEs for lignin deconstruction has been limited by a number of factors, chief among these being the high cost of enzyme production and the low yield of products due to the poor solubility of lignin in solvents biocompatible with LDE activity (<xref ref-type="bibr" rid="B6">Bugg et al., 2011</xref>; <xref ref-type="bibr" rid="B5">Brown and Chang, 2014</xref>).</p>
<p>Many of the known lignin solvents (e.g., dimethyl sulfoxide [DMSO] and alkaline solutions) reduce or altogether eliminate enzyme activity (<xref ref-type="bibr" rid="B46">Mozhaev et al., 1989</xref>; <xref ref-type="bibr" rid="B35">Klibanov, 2001</xref>). In addition, these solvents require high temperatures to facilitate the complete dissolution of plant derived lignin, leading to a further loss in enzyme activity (<xref ref-type="bibr" rid="B51">Park and Kazlauskas, 2003</xref>). Therefore, a solvent system that is capable of solubilizing lignin at low temperatures and mild pH is desirable. Ionic liquids (ILs) are molten, organic salts liquid at temperatures &#x3c;100&#xb0;C, the properties of which can be tuned by selecting the appropriate cation and anion (<xref ref-type="bibr" rid="B27">Hajime et al., 2000</xref>; <xref ref-type="bibr" rid="B4">Brennecke and Maginn, 2001</xref>; <xref ref-type="bibr" rid="B26">Gutowski et al., 2003</xref>; <xref ref-type="bibr" rid="B56">Rogers and Seddon, 2003</xref>). The alkylimidazolium ILs, such as 1-ethyl-3-methylimidazolium acetate ([C<sub>2</sub>C<sub>1</sub>Im][OAc]) and 1-butyl-3-methylimidazolium chloride ([C<sub>4</sub>C<sub>1</sub>Im][Cl]), have been the focus of numerous studies on biomass pretreatment at relatively low temperatures (<xref ref-type="bibr" rid="B20">Fort et al., 2007</xref>; <xref ref-type="bibr" rid="B33">Kilpel&#xe4;inen et al., 2007</xref>; <xref ref-type="bibr" rid="B68">Verd&#xed;a et al., 2014</xref>). Due to the high cost associated with using these ILs, recent efforts have focused on developing low-cost ILs from bio-derived cations (e.g., choline and ammonium) and anions (e.g., carboxylic acids and amino acids) that can be used in low concentrations during pretreatment (<xref ref-type="bibr" rid="B60">Socha et al., 2014</xref>; <xref ref-type="bibr" rid="B23">George et al., 2015</xref>; <xref ref-type="bibr" rid="B25">Gschwend et al., 2018</xref>). One example is cholinium lysinate ([Ch][Lys]) which, at only 10% (w/v) in water, was shown to remove 80% of lignin from genetically engineered switchgrass during pretreatment (<xref ref-type="bibr" rid="B41">Liu et al., 2017</xref>).</p>
<p>Laccases are a member of the multicopper oxidase superfamily of enzymes (E.C. 1.10.3.2). They were first discovered in extract from the Japanese lacquer tree (<italic>Toxicodendron vernicifluum</italic>) in 1883 (<xref ref-type="bibr" rid="B73">Yoshida, 1883</xref>). Laccases differ from the other group of lignolytic enzymes, the heme peroxidases, in that they are copper-containing enzymes that do not require the presence of a strong oxidant, such as hydrogen peroxide, for the reaction mechanism (<xref ref-type="bibr" rid="B24">Glenn et al., 1983</xref>; <xref ref-type="bibr" rid="B53">Piontek et al., 2002</xref>). The substrate is oxidized at the T1 catalytic copper <italic>via</italic> 4-electron removal, after which the electrons are shuttled 13&#xc5; to the trinuclear copper cluster where molecular oxygen is reduced to water (<xref ref-type="bibr" rid="B32">Jones and Solomon, 2015</xref>). The T1 catalytic copper and the trinuclear coppers (a T2 and 2 T3) are coordinated with four conserved HXH motifs; X &#x3d; cysteine in the case of the T1 copper (<xref ref-type="bibr" rid="B53">Piontek et al., 2002</xref>). The T1 copper is also coordinated by methionine or leucine/phenylalanine in bacterial/plant and fungal laccases, respectively (<xref ref-type="bibr" rid="B7">Claus, 2004</xref>).</p>
<p>Laccases are also capable of oxidizing nonphenolic lignin compounds when used alongside a small molecule mediator, such as 1-hydroxybenzotriazole (HBT) or 2,2&#x2032;-azino-bis(3-ethylbenzthiazoline-6-sulfonic acid) (ABTS) (<xref ref-type="bibr" rid="B22">Gamelas et al., 2005</xref>; <xref ref-type="bibr" rid="B9">d&#x2019;Acunzo et al., 2006</xref>; <xref ref-type="bibr" rid="B55">Rico et al., 2014</xref>). The relatively mild reaction conditions required for laccase activity along with the oxidation of mediator compounds make laccases a desirable biocatalyst for use in many biotechnological applications, including biological lignin deconstruction strategies (<xref ref-type="bibr" rid="B59">Singh Arora and Kumar Sharma, 2010</xref>; <xref ref-type="bibr" rid="B42">Mate and Alcalde, 2015</xref>). Many ILs have been shown to be biocompatible with the activity of laccases at low concentrations in water. When Galai <italic>et al.</italic> investigated the effect of 56 ILs on the activity of <italic>T. versicolor</italic> laccase for dye decoloring applications, they found that 13 of the ILs increased the activity of the laccase; 10&#xa0;mM choline dihydrogen phosphate ([Ch][H<sub>2</sub>PO<sub>4</sub>]) increased activity by 451% (<xref ref-type="bibr" rid="B21">Galai et al., 2015</xref>). The initial activity of laccase from the white rot fungus, <italic>Trametes versicolor,</italic> was only reduced by 20% in a reaction mixture containing 50% (v/v) 1-ethyl-3-methylimidazolium ethylsulfate ([C<sub>2</sub>C<sub>1</sub>Im][EtSO4]) (<xref ref-type="bibr" rid="B16">Dom&#xed;nguez et al., 2011</xref>). However, other alkylimidazolium ILs have been found to be less biocompatible with laccase activity. The initial activity of <italic>T. versicolor</italic> laccase was reduced by 50% in reaction mixtures containing just 3, 20, 40, and 5% (v/v) of [C<sub>2</sub>C<sub>1</sub>Im][OAc], [C<sub>4</sub>C<sub>1</sub>Im][Cl], 1-hexyl-3-methylimidazolium bromide ([C<sub>6</sub>C<sub>1</sub>Im][Br]), and 1-decyl-3-methylimidazolium chloride ([C<sub>10</sub>C<sub>1</sub>Im][Cl]), respectively (<xref ref-type="bibr" rid="B16">Dom&#xed;nguez et al., 2011</xref>; <xref ref-type="bibr" rid="B61">Stevens et al., 2019</xref>).</p>
<p>Recent studies have shown that ILs are more biocompatible with thermophilic enzymes compared to mesophilic enzymes. Hydrolysis of carboxymethylcellulose (CMC) by hyperthermophilic (T<sub>opt</sub> &#x3e; 95&#xb0;C) and thermophilic (T<sub>opt</sub> &#x3d; 80&#xb0;C) cellulases was minimally impacted in 0&#x2013;20% (v/v) [C<sub>2</sub>C<sub>1</sub>Im][OAc] while a mesophilic cellulase (T<sub>opt</sub> &#x3d; 37&#xb0;C) was unable to hydrolyze CMC in only 10% (v/v) [C<sub>2</sub>C<sub>1</sub>Im][OAc] (<xref ref-type="bibr" rid="B13">Datta et al., 2010</xref>). Cellulases and xylanase secreted by <italic>Galactomyces sp.</italic> showed improved tolerance to IL [Mmim][DMP] and effective hydrolysis of chestnut shell (<xref ref-type="bibr" rid="B28">He et al., 2016</xref>). Previous work also demonstrated integration of biocatalyst, for example, &#x3c9;-transaminase and <sc>l</sc>-alanine dehydrogenase into a chemoenzymatic process to convert biomass to valuable products such as furfurylamine (<xref ref-type="bibr" rid="B38">Li et al., 2021</xref>; <xref ref-type="bibr" rid="B48">Ni et al., 2021</xref>). The activity of laccase from the thermophilic fungi <italic>Myceliophthora thermophila</italic> (<italic>MtL</italic>) is increased 3-fold in 25% (v/v) [C<sub>2</sub>C<sub>1</sub>Im][EtSO<sub>4</sub>] (<xref ref-type="bibr" rid="B19">Fern&#xe1;ndez-Fern&#xe1;ndez et al., 2014</xref>). The bacteria <italic>Bacillus subtilis</italic> produces a laccase-like spore coat protein (CotA) that can oxidize canonical laccase substrates ABTS and syringaldazine (SGZ) in the presence of several alkylimidazolium chloride ([C<sub>n</sub>C<sub>1</sub>Im][Cl]) ILs [C<sub>n</sub>C<sub>1</sub>Im][Cl] ILs have been shown to severely inhibit the activity of a mesophilic laccase at low concentrations (<xref ref-type="bibr" rid="B30">Hullo et al., 2001</xref>; <xref ref-type="bibr" rid="B10">Dabirmanesh et al., 2015</xref>). However, we showed in a previous study that the most thermophilic laccase identified to date, produced by the hyperthermophilic bacterium <italic>Thermus thermophilus</italic>, is highly sensitive to low concentrations (&#x3c;10% v/v) of [C<sub>2</sub>C<sub>1</sub>Im][OAc], suggesting that enzyme thermophilicity alone does not guarantee high activity in ILs (<xref ref-type="bibr" rid="B44">Miyazaki, 2005</xref>).</p>
<p>In this study we sought to determine the biocompatibility of aqueous [C<sub>2</sub>C<sub>1</sub>Im][OAc] with <italic>MtL</italic>. To do this, we first screened the activity of <italic>MtL</italic> in different concentrations of [C<sub>2</sub>C<sub>1</sub>Im][OAc] up to 50% in water. We also measured the effect of low concentrations of [C<sub>2</sub>C<sub>1</sub>Im][OAc] on the thermostability of <italic>MtL</italic>. Following the initial biocompatibility and stability screenings, we made several surface charge modifications with the aim of improving <italic>MtL</italic> activity and stability in [C<sub>2</sub>C<sub>1</sub>Im][OAc]. We also used molecular docking simulations to understand how [C<sub>2</sub>C<sub>1</sub>Im][OAc] docks to the surface of <italic>MtL</italic> and the four charge variants we produced. The results of this study expand our understanding of laccase-IL interactions and the difficulties faced when trying to improve enzyme activity in ILs.</p>
</sec>
<sec sec-type="materials|methods" id="s2">
<title>Materials and Methods</title>
<sec id="s2-1">
<title>Materials</title>
<p>Laccase from <italic>M. thermophila</italic> expressed in <italic>Aspergillus oryzae</italic> (Batch &#x23; OMN07029) was kindly provided by Novozymes (Bagsv&#xe6;rd, Denmark). The 1-Step&#x2122; ABTS substrate solution was purchased from ThermoFisher Scientific (Waltham, MA). All other reagents, including the IL [C<sub>2</sub>C<sub>1</sub>Im][OAc], were purchased from MilliporeSigma (St. Louis, MO).</p>
</sec>
<sec id="s2-2">
<title>Surface Charge Modifications</title>
<p>
<italic>MtL</italic> was purified by sequentially spin filtering with 100 and 30&#xa0;kDa MWCO filters at 8&#xb0;C prior to surface charge modifications. Surface charges were modified according to previously reported protocols (<xref ref-type="bibr" rid="B49">Nordwald and Kaar, 2013</xref>; <xref ref-type="bibr" rid="B50">Nordwald et al., 2014</xref>), and the induced surface charge modifications were summarized in <xref ref-type="table" rid="T1">Table 1</xref>. Cationized <italic>MtL</italic> was produced by modification with 0.5&#xa0;M ethylenediamine hydrochloride in 200&#xa0;mM MES buffer (pH 4.5) containing a 20:1&#xa0;M ratio of the crosslinking reagent <italic>N</italic>-(3-dimethylaminopropyl)-<italic>N&#x2032;</italic>-ethylcarbodiimide EDC-to-acid sites for 2.5&#xa0;h at room temperature; neutralized <italic>MtL</italic> was similarly produced using diethylamine in place of ethylenediamine hydrochloride. Succinylated <italic>MtL</italic> was produced by the addition of four aliquots of succinic anhydride to the enzyme in 1&#xa0;M sodium carbonate buffer (pH 8.5) over 3&#xa0;h at room temperature. Acetylated <italic>MtL</italic> was produced by the addition of three aliquots of acetic anhydride to the enzyme in 100&#xa0;mM sodium phosphate buffer (pH 7.0) over 1.5&#xa0;h at room temperature. The final molar ratio of acetic or succinic anhydride to enzyme containing primary amines was approximately 30:1. Excess reagent was removed with 30&#xa0;kDa MWCO spin filters at 4&#xb0;C and the enzymes were stored in a 100&#xa0;mM sodium phosphate buffer (pH 7.0) prior to experiments. The protein content was measured using the Bradford assay.</p>
<table-wrap id="T1" position="float">
<label>TABLE 1</label>
<caption>
<p>Summary of mutations to used mimic surface charge modifications in PyMol.</p>
</caption>
<table>
<thead valign="top">
<tr>
<th align="left">Charge variant</th>
<th align="center">Modification chemistry</th>
<th align="center">Target residues</th>
<th align="center">PyMol mutations</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="left">Unmodified</td>
<td align="left">N/A</td>
<td align="left">N/A</td>
<td align="left">N/A</td>
</tr>
<tr>
<td align="left">Acetylated</td>
<td align="left">
<inline-graphic xlink:href="fbioe-10-880795-fx1.tif"/>
</td>
<td align="left">Primary Amines (Lys)&#x3e;</td>
<td align="left">Lys &#x2192; Ala</td>
</tr>
<tr>
<td rowspan="2" align="left">Neutralized</td>
<td rowspan="2" align="left">
<inline-graphic xlink:href="fbioe-10-880795-fx2.tif"/>
</td>
<td rowspan="2" align="left">Carboxylic Acid (Asp or Glu)&#x3e;</td>
<td align="left">Asp &#x2192; Ala</td>
</tr>
<tr>
<td align="left">Glu &#x2192; Ala</td>
</tr>
<tr>
<td align="left">Succinylated</td>
<td align="left">
<inline-graphic xlink:href="fbioe-10-880795-fx3.tif"/>
</td>
<td align="left">Primary Amines (Lys)&#x3e;</td>
<td align="left">Lys &#x2192; Asp</td>
</tr>
<tr>
<td rowspan="2" align="left">Cationized</td>
<td rowspan="2" align="left">
<inline-graphic xlink:href="fbioe-10-880795-fx4.tif"/>
</td>
<td rowspan="2" align="left">Carboxylic Acid (Asp or Glu)&#x3e;</td>
<td align="left">Asp &#x2192; Lys</td>
</tr>
<tr>
<td align="left">Glu &#x2192; Lys</td>
</tr>
</tbody>
</table>
</table-wrap>
</sec>
<sec id="s2-3">
<title>Biocompatibility Screening</title>
<p>The biocompatibility of [C<sub>2</sub>C<sub>1</sub>Im][OAc] in aqueous solution (approximately 1&#x2013;50% w/v), was screened with all <italic>MtL</italic> variants. To reduce the effect of pH, the IL solution was adjusted to pH 4.5 using 1&#xa0;M hydrochloric acid prior to testing. The activity was screened with a 50&#xa0;mM citrate/100&#xa0;mM phosphate buffer (pH 4.5), IL (0, 1, 2, 3, 4, or 10% w/v) and 50&#xa0;&#x3bc;L ABTS solution in clear, flat bottom, 96-well Costar assay plates (Corning Inc., Kennebunk, ME). Absorbance readings were taken every 15&#xa0;s for 10&#xa0;min at 40&#xb0;C in a SpectraMax M2 plate reader (Molecular Devices, Sunnyvale, CA). The plates were shaken for 3&#xa0;s prior to each reading to ensure a well homogeneous solution. Oxidation of ABTS in the buffer and the AIL without laccase were measured as blanks. The activity of <italic>MtL</italic> in ILs relative to buffer was calculated using <xref ref-type="disp-formula" rid="e1">Eq. 1</xref>.<disp-formula id="e1">
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<label>(1)</label>
</disp-formula>
</p>
</sec>
<sec id="s2-4">
<title>MtL Thermostability</title>
<p>To measure the thermostability of <italic>MtL</italic>, all charge variants were incubated at 40&#xb0;C in 0, 2.5, or 5% [C<sub>2</sub>C<sub>1</sub>Im][OAc] and 50&#xa0;mM citrate/100&#xa0;mM phosphate buffer, pH 4.5. At each time interval (0, 30, 60, 120, 180, and 240&#xa0;min) aliquots were removed and placed on ice prior to measuring residual enzyme activity. The activity was screened using the same method in <italic>4.3.3. Biocompatibility Screening</italic>. The residual activity of <italic>MtL</italic> and the charge variants after incubation was calculated using <xref ref-type="disp-formula" rid="e2">Eq. 2</xref>.<disp-formula id="e2">
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</p>
</sec>
<sec id="s2-5">
<title>Docking Simulations</title>
<p>The 3D structures and PDB files of the ligands were prepared in YASARA Structure (YASARA Biosciences GmbH, Vienna, Austria) using the SMILES strings obtained from PubChem. The PDBQT files of the ligands and <italic>MtL</italic> (PDBID: 6F5K) were prepared with AutoDock (version 4.2.6, MGLTools, La Jolla, CA). Charges for the coppers were added by manually editing the <italic>MtL</italic> PDBQT file. AutoGrid parameters were as follows: space value of 0.375&#xc5; (x, y, z) grid centered at (4.840, 28.290, -18.567), and grid size of 126 in all directions. AutoDock parameters were as follows: Lamarckian GA, 100 genetic algorithm runs, and 25,000,000 max eval size. Docking results were visualized using PyMol (Schrodinger LLC, New York, NY). To simulate the surface charge modifications, target surface residues were mutated in PyMol. These mutations are shown in <xref ref-type="table" rid="T1">Table 1</xref>.</p>
</sec>
</sec>
<sec sec-type="results" id="s3">
<title>Results</title>
<sec id="s3-1">
<title>Biocompatibility Screening</title>
<p>To understand the biocompatibility of <italic>MtL</italic> with [C<sub>2</sub>C<sub>1</sub>Im][OAc], we measured the activity of <italic>MtL</italic> and all of the charged variants in aqueous solutions (0&#x2013;50% w/v) of [C<sub>2</sub>C<sub>1</sub>Im][OAc] in water. None of the surface charge modifications significantly improved the activity of <italic>MtL</italic> in aqueous [C<sub>2</sub>C<sub>1</sub>Im][OAc] relative to the unmodified <italic>MtL</italic> (<xref ref-type="fig" rid="F1">Figure 1A</xref>). Minimal inhibition of <italic>MtL</italic> activity is observed in 1&#x2013;10% [C<sub>2</sub>C<sub>1</sub>Im][OAc], however severe inhibition of <italic>MtL</italic> activity is observed in 15&#x2013;50% [C<sub>2</sub>C<sub>1</sub>Im][OAc]. Since the coppers are not coordinated by any modifiable residues, it is unlikely that the inhibition is due to the loss of the coppers. The range of [C<sub>2</sub>C<sub>1</sub>Im][OAc] concentrations tested in this study is based on recent reports that reduced lignin removal, lower fermentable sugar yields, and lower cellulose solubilization are observed when less than 50% IL is present in aqueous solutions of [C<sub>2</sub>C<sub>1</sub>Im][OAc] and water (<xref ref-type="bibr" rid="B58">Shi et al., 2014</xref>).</p>
<fig id="F1" position="float">
<label>FIGURE 1</label>
<caption>
<p>Heatmap showing <bold>(A)</bold> the activity of <italic>MtL</italic> and the charge variants in [C<sub>2</sub>C<sub>1</sub>Im][OAc] relative to <italic>MtL</italic> activity in buffer, and <bold>(B)</bold> the residual activity of <italic>MtL</italic> charge variants after incubation in 50&#xa0;mM citrate/100&#xa0;mM phosphate buffer and 2.5 or 5% [C<sub>2</sub>C<sub>1</sub>Im][OAc] at pH 4.5 and 40&#xb0;C.</p>
</caption>
<graphic xlink:href="fbioe-10-880795-g001.tif"/>
</fig>
<p>The cation and anion of the IL play a role in determining the biocompatibility of the IL with enzyme activity. Previous studies have shown that as the alkyl chain length of the cation increases, alkylimidazolium ILs become more inhibitory (<xref ref-type="bibr" rid="B16">Dom&#xed;nguez et al., 2011</xref>; <xref ref-type="bibr" rid="B10">Dabirmanesh et al., 2015</xref>). The inhibitory effect of the anion has been shown to follow the Hofmeister series (<xref ref-type="bibr" rid="B71">Weing&#xe4;rtner et al., 2012</xref>; <xref ref-type="bibr" rid="B52">Patel et al., 2014</xref>). ILs with chaotropic anions (e.g., NTf<sub>2</sub>
<sup>-</sup> and Br<sup>&#x2212;</sup>) more strongly destabilize proteins when compared to kosmotropic anions (e.g., SO<sub>4</sub>
<sup>2&#x2212;</sup> and PO<sub>4</sub>
<sup>3&#x2212;</sup>). For example, the activity of <italic>T. versicolor</italic> laccase is increased by 451% in 10&#xa0;mM choline dihydrogen phosphate ([Ch][H<sub>2</sub>PO<sub>4</sub>]), an IL with a kosmotropic anion, but is not affected by the same concentration of choline bis([trifluoromethyl]sulfonyl)imide ([Ch][NTf<sub>2</sub>]), an IL with a chaotropic anion (<xref ref-type="bibr" rid="B21">Galai et al., 2015</xref>). Nordwald et al. previously showed that acetylation and succinylation improve enzyme activity and stability in 1-butyl-3-methylimidazolium chloride ([C<sub>4</sub>C<sub>1</sub>Im][Cl]) by reducing the interaction of the chaotropic Cl<sup>&#x2212;</sup> anion with the enzyme surface. Additionally, low enzyme activity in higher concentrations of [C<sub>2</sub>C<sub>1</sub>Im][OAc] can be attributed to the buffering capacity of [C<sub>2</sub>C<sub>1</sub>Im][OAc]. Optimal ABTS oxidation occurs at pH &#x3c; 5 for most fungal and bacterial laccases, but [C<sub>2</sub>C<sub>1</sub>Im][OAc] buffers at a pH well above this range thereby lowering <italic>MtL</italic> activity in high concentrations of [C<sub>2</sub>C<sub>1</sub>Im][OAc] (<xref ref-type="bibr" rid="B69">Vernekar and Lele, 2009</xref>).</p>
</sec>
<sec id="s3-2">
<title>Stability in [C<sub>2</sub>C<sub>1</sub>Im][OAc]</title>
<p>Although the surface charge modifications did not improve the activity of <italic>MtL</italic>, we sought to understand if the modifications improved the stability of <italic>MtL</italic> in [C<sub>2</sub>C<sub>1</sub>Im][OAc]. All charge variants of <italic>MtL</italic> were incubated in 50&#xa0;mM citrate/100&#xa0;mM phosphate buffer (pH 4.5) with 0, 2.5, and 5% [C<sub>2</sub>C<sub>1</sub>Im][OAc] at 40&#xb0;C and the activity was measured at different time intervals up to 4&#xa0;h. The surface charge modifications, by following the established protocols successfully tested on enzymes like cellulase and lipase, did not improve the stability of <italic>MtL</italic> in low concentrations of [C<sub>2</sub>C<sub>1</sub>Im][OAc] (<xref ref-type="fig" rid="F1">Figure 1B</xref>). Minimal activity loss was observed after 4&#xa0;h in the buffer for all charge variants. When incubated in 2.5% [C<sub>2</sub>C<sub>1</sub>Im][OAc] &#x3e;50% initial activity is lost after 2 h, while &#x3e;50% initial activity is lost after only 1&#xa0;h in 5% [C<sub>2</sub>C<sub>1</sub>Im][OAc]. The IL concentrations tested are based on the results of the biocompatibility screening: 2.5 and 5% [C<sub>2</sub>C<sub>1</sub>Im][OAc] represent ranges of IL concentrations in which no or minimal activity loss is observed, respectively.</p>
<p>Previously, enzymes with surface charge modifications in ILs were shown to have a higher or lower half-life relative to the wild type in the IL. We have summarized some of the previous studies using various methods to improve enzyme activity in ILs (<xref ref-type="table" rid="T2">Table 2</xref>). Among those, the surface modification method has been applied to lipase and cellulase, however, few reported surface modifications on laccases. Both succinylation and acetylation improved the half-life of lipase and &#x3b1; - chymotrypsin in 40% [C<sub>4</sub>C<sub>1</sub>Im][Cl] and 55% [C<sub>2</sub>C<sub>1</sub>Im][EtSO<sub>4</sub>], respectively, while acetylation improved the half-life of papain in 30% [C<sub>4</sub>C<sub>1</sub>Im][Cl]; however, neutralization and cationization reduced the half-life of lipase and &#x3b1; - chymotrypsin in IL, respectively (<xref ref-type="bibr" rid="B49">Nordwald and Kaar, 2013</xref>). Succinylated and acetylated enzymes are thought to be more stable in ILs due to two factors: their similarity to halophilic enzymes and the formation of salt bridges. Halophilic enzymes have a large number of acidic surface residues which attract water molecules, increasing protein hydration and preventing the enzyme from aggregating, while the salt bridges further increase enzyme stability in saline environments (<xref ref-type="bibr" rid="B17">Dym et al., 1995</xref>; <xref ref-type="bibr" rid="B18">Elcock and McCammon, 1998</xref>; <xref ref-type="bibr" rid="B65">Uthandi et al., 2010</xref>).</p>
<table-wrap id="T2" position="float">
<label>TABLE 2</label>
<caption>
<p>Previous studies using various methods to improve enzyme activity in ILs.</p>
</caption>
<table>
<thead valign="top">
<tr>
<th align="left">Method</th>
<th align="center">Enzyme</th>
<th align="center">Outcome</th>
<th align="center">Citation</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="left">Computationally assisted protein engineering</td>
<td align="left">
<italic>T. versicolor</italic> laccase</td>
<td align="left">Triple and quadruple mutants with increased activity in [C<sub>2</sub>C<sub>1</sub>Im][EtSO<sub>4</sub>]</td>
<td align="left">
<xref ref-type="bibr" rid="B70">Wallraf et al. (2018)</xref>
</td>
</tr>
<tr>
<td align="left">Directed evolution</td>
<td align="left">
<italic>T. versicolor</italic> laccase</td>
<td align="left">Double mutant with increased activity in [C<sub>2</sub>C<sub>1</sub>Im][EtSO<sub>4</sub>]</td>
<td align="left">
<xref ref-type="bibr" rid="B40">Liu et al. (2013)</xref>
</td>
</tr>
<tr>
<td align="left">Computationally assisted protein engineerin</td>
<td align="left">
<italic>B. subtilis</italic> laccase</td>
<td align="left">Single mutants with increased catalytic efficiency (k<sub>cat</sub>/K<sub>m</sub>) in 3 [C<sub>n</sub>C<sub>1</sub>Im][Cl] ILs</td>
<td align="left">
<xref ref-type="bibr" rid="B10">Dabirmanesh et al. (2015)</xref>
</td>
</tr>
<tr>
<td align="left">Surface charge modification</td>
<td align="left">Bovine pancreas &#x3b1;-chymotrypsin, <italic>Carica papaya</italic> papain, <italic>Candida rugosa</italic> lipase</td>
<td align="left">Succinylation and acetylation improved activity and stability in [C<sub>4</sub>C<sub>1</sub>Im][Cl] and [C<sub>2</sub>C<sub>1</sub>Im][EtSO<sub>4</sub>]</td>
<td align="left">
<xref ref-type="bibr" rid="B49">Nordwald and Kaar (2013)</xref>
</td>
</tr>
<tr>
<td align="left">Surface charge modification</td>
<td align="left">
<italic>Trichoderma reesei</italic> cellulase</td>
<td align="left">Succinylation improved cellulose hydrolysis in [C<sub>4</sub>C<sub>1</sub>Im][Cl]</td>
<td align="left">
<xref ref-type="bibr" rid="B50">Nordwald et al. (2014)</xref>
</td>
</tr>
<tr>
<td align="left">Immobilization</td>
<td align="left">
<italic>M. thermophila</italic> laccase</td>
<td align="left">Immobilization on glyoxyl-agarose beads improved stability in [C<sub>2</sub>C<sub>1</sub>Im][EtSO<sub>4</sub>]</td>
<td align="left">
<xref ref-type="bibr" rid="B19">Fern&#xe1;ndez-Fern&#xe1;ndez et al. (2014)</xref>
</td>
</tr>
</tbody>
</table>
</table-wrap>
</sec>
<sec id="s3-3">
<title>Docking Simulations</title>
<p>Due to the unknown concentration of ABTS in the 1-Step solution used in the biocompatibility screening, we were unable to use enzyme kinetics analyses to understand the inhibition of <italic>MtL</italic> in [C<sub>2</sub>C<sub>1</sub>Im][OAc]. Therefore, docking simulations were used to better understand the effect of the surface charge modifications on the major binding locations of [C<sub>2</sub>C<sub>1</sub>Im][OAc] to the enzyme surface. The results of the docking simulations show that the modification chemistry affects the major docking locations of the IL to the surface of <italic>MtL</italic> (<xref ref-type="fig" rid="F2">Figure 2</xref>). The major docking location of the IL to the surface of the unmodified <italic>MtL</italic> was limited to a region close to the T1 copper (<xref ref-type="fig" rid="F2">Figure 2A</xref>). When <italic>MtL</italic> was acetylated or succinylated the IL docked close to the T1 copper in addition to a new [OAc]<sup>-</sup> binding location away from the T1 copper (<xref ref-type="fig" rid="F2">Figure 2B</xref>). When <italic>MtL</italic> was cationized or neutralized [C<sub>2</sub>C<sub>1</sub>Im]<sup>&#x2b;</sup> docked close to the T1 copper while [OAc]<sup>-</sup> docked further from the T1 copper but still close to the active site entrance (cationized) or away from the active site (cationized and neutralized) (<xref ref-type="fig" rid="F2">Figure 2C</xref>). In order to check whether the grid box size affects the docking simulation results, we have run additional simulations focusing the grid on the T1 copper &#x2b; active site, a much smaller volume compared to our original simulation (<xref ref-type="sec" rid="s10">Supplementary Figure S1</xref>). We found all of the main binding locations were close to the T1 copper or in the active site. This confirms the results obtained on a grid box covering the entire protein.</p>
<fig id="F2" position="float">
<label>FIGURE 2</label>
<caption>
<p>Major docking locations of [C<sub>2</sub>C<sub>1</sub>Im][OAc] to the surface of unmodified <bold>(A)</bold>, succinylated/acetylated <bold>(B)</bold>, and cationized/neutralized <italic>MtL</italic> <bold>(C)</bold> [C<sub>2</sub>C<sub>1</sub>Im]<sup>&#x2b;</sup> is shown as magenta spheres [OAc]<sup>&#x2212;</sup> is shown as red spheres, and coppers are shown as brown spheres.</p>
</caption>
<graphic xlink:href="fbioe-10-880795-g002.tif"/>
</fig>
<p>A closer inspection of the [C<sub>2</sub>C<sub>1</sub>Im]<sup>&#x2b;</sup> docking location reveals the presence of several aromatic residues that would not be affected by any of the surface charge modifications. These aromatic residues would be able to stabilize [C<sub>2</sub>C<sub>1</sub>Im]<sup>&#x2b;</sup> <italic>via</italic> &#x3c0;&#x2013;&#x3c0; or &#x3c0;&#x2013;cation interactions in all charge variants. While these results are consistent with a previous report that [C<sub>2</sub>C<sub>1</sub>Im]<sup>&#x2b;</sup> docks to <italic>MtL</italic> in the presence of aromatic residues, we did not observe [C<sub>2</sub>C<sub>1</sub>Im]<sup>&#x2b;</sup> entering the active site (<xref ref-type="bibr" rid="B63">Sun et al., 2017</xref>). This study did not restrict the possible [C<sub>2</sub>C<sub>1</sub>Im]<sup>&#x2b;</sup> binding locations, whereas the previous study focused on the docking around the <italic>MtL</italic> active site which could affect the degree to which the cation entered into the active site. Arg456 and His457 stabilize [OAc]<sup>-</sup> close to the active site of unmodified, succinylated, and acetylated <italic>MtL</italic>. When docking to succinylated and acetylated <italic>MtL</italic> [OAc]<sup>-</sup> is stabilized by Arg226 and Arg228&#xa0;at the second [OAc]<sup>-</sup> binding site. The major [OAc]<sup>-</sup> docking location close to the active site of cationized <italic>MtL</italic> contains two modified residues (Asp360 and Glu420), in addition to several lysines. The second [OAc]- binding site to cationized and neutralized <italic>MtL</italic> contains several arginines, lysines, and modified residues.</p>
<p>The shift in [OAc]<sup>-</sup> binding is determined by the modification chemistry. Acetylation and succinylation reduce the positive surface charges that stabilize [OAc]<sup>-</sup>, driving the anion to the arginine-rich binding pocket. Neutralization and cationization further increase the favorability of anion binding to an arginine-rich pocket containing modified glutamate and aspartate. The previous work on modifying the surface charges suggest that acetylation and succinylation discourage the chaotropic anion (e.g., Cl<sup>&#x2212;</sup> or [OAc]<sup>-</sup>) from interacting with the enzyme surface, thereby improving enzyme activity and stability in IL (<xref ref-type="bibr" rid="B49">Nordwald and Kaar, 2013</xref>; <xref ref-type="bibr" rid="B50">Nordwald et al., 2014</xref>). Our docking results show that all surface charge modifications encourage [OAc]<sup>-</sup> binding away from the active site, however neither <italic>MtL</italic> activity nor stability in [C<sub>2</sub>C<sub>1</sub>Im][OAc] is affected by the modifications. Laccase activity is dependent upon the presence of a T1 copper in the active site, a trinuclear copper cluster, and a Cys-His pathway between the T1 copper and the trinuclear cluster. It is speculated that the loss of <italic>MtL</italic> activity and stability in [C<sub>2</sub>C<sub>1</sub>Im][OAc] is likely due to the destabilization of the coppers and the Cys-His pathway by the IL <italic>via</italic> a mechanism that cannot be influenced by modifying the enzyme surface charges. Further investigation of the surface properties of modified enzymes and enzyme kinetics will help to validate the proposed mechanism.</p>
</sec>
</sec>
<sec sec-type="discussion" id="s4">
<title>Discussion</title>
<p>In this study, we examined the biocompatibility of dilute [C<sub>2</sub>C<sub>1</sub>Im][OAc] with the activity of the thermophilic fungal laccase from <italic>Myceliophthora thermophila</italic>. Results show severe inhibition of <italic>MtL</italic> activity in only 15% (w/v) [C<sub>2</sub>C<sub>1</sub>Im][OAc], far below the IL concentration necessary for effective biomass pretreatment. In an effort to reduce this inhibition of <italic>MtL</italic> activity, we made several surface charge modifications to increase the acid or amine surface residues. Although previous studies have shown that surface charge modifications can increase enzyme activity and stability in aqueous ILs, the stability and activity of all <italic>MtL</italic> charge variants in [C<sub>2</sub>C<sub>1</sub>Im][OAc] were unchanged compared to the unmodified enzyme. Docking simulations show that the IL docks close to the T1 copper on all charge variants, with some additional [OAc]<sup>-</sup> docking locations on the surface of modified enzymes. Further work might seek to 1) optimize the surface charge modification method on laccase and investigate the surface properties of the modified enzyme, 2) better understand the mechanism by which the IL inhibits <italic>MtL</italic> activity through the use of enzyme kinetics and molecular dynamics (MD) simulations and 3) use additional techniques (e.g., rational design or immobilization) to improve <italic>MtL</italic> activity in [C<sub>2</sub>C<sub>1</sub>Im][OAc].</p>
<p>Methods used to assess the effects of ILs on enzymes can be divided into <italic>in vitro</italic> (e.g., activity assays, stability assays, and enzyme kinetics) and <italic>in silico</italic> [e.g., docking simulations and molecular dynamics (MD) simulations] techniques. <italic>In vitro</italic> techniques can be used to provide a broad overview of how the ILs are affecting the enzyme activity, stability, and substrate affinity. By measuring the activity of <italic>TvL</italic> in ILs, past studies have shown that [C<sub>2</sub>C<sub>1</sub>Im][EtSO<sub>4</sub>] is the most biocompatible alkylimidazolium IL, suggesting that this laccase-IL combination would be best suited for lignin deconstruction applications (<xref ref-type="bibr" rid="B16">Dom&#xed;nguez et al., 2011</xref>; <xref ref-type="bibr" rid="B19">Fern&#xe1;ndez-Fern&#xe1;ndez et al., 2014</xref>). However, these activity assays are done on a short time scale which does not provide any information about the stability of the laccase in the IL. Although the initial activity of <italic>MtL</italic> immobilized on glyoxyl-agarose beads is lower in 25% [C<sub>2</sub>C<sub>1</sub>Im][EtSO<sub>4</sub>] than the free laccase initial activity, the immobilized laccase is far more stable in 75% IL than the free laccase over a 7&#xa0;days period (<xref ref-type="bibr" rid="B19">Fern&#xe1;ndez-Fern&#xe1;ndez et al., 2014</xref>). Enzyme kinetic studies, performed by measuring the initial velocity of enzymes in different substrate concentrations, can further indicate if the loss in activity is due to the IL affecting the enzyme activity or substrate binding. Kinetic studies of <italic>MtL</italic> in [C<sub>2</sub>C<sub>1</sub>Im][Cl] showed that the IL is a competitive inhibitor that competes with the substrate for binding in the active site (<xref ref-type="bibr" rid="B63">Sun et al., 2017</xref>) [C<sub>2</sub>C<sub>1</sub>Im][EtSO<sub>4</sub>] was found to interact with <italic>MtL</italic> as an uncompetitive inhibitor that does not affect substrate binding, but rather affects substrate oxidation once it has bound (<xref ref-type="bibr" rid="B19">Fern&#xe1;ndez-Fern&#xe1;ndez et al., 2014</xref>). Some ILs are also able to affect both substrate binding and oxidation, for example [C<sub>2</sub>C<sub>1</sub>Im][OAc] and [Ch][Lys], which were found to be mixed inhibitors that decreased substrate affinity and activity of <italic>TvL</italic> (<xref ref-type="bibr" rid="B61">Stevens et al., 2019</xref>). In contrast, several studies had demonstrated synergy between IL and biocatalyst and the promotion of enzyme activity in IL. For example, Galai et al. found that 13 ILs increased the activity of the <italic>T. versicolor</italic> laccase with the most significant improvement (451%) seen in 10&#xa0;mM choline dihydrogen phosphate ([Ch][H<sub>2</sub>PO<sub>4</sub>]) (<xref ref-type="bibr" rid="B21">Galai et al., 2015</xref>). The authors attribute a shift to the &#x3b1;-helix structure induced by [Ch][H<sub>2</sub>PO<sub>4</sub>] that could be responsible for the enhancement of the enzyme activity. A synergetic effect was also observed between 1-butyl-2,3-dimethylimidazolium cetyl-PEG sulfate and lipase catalyzed transesterification of secondary alcohols (<xref ref-type="bibr" rid="B74">Yoshiyama et al., 2013</xref>).</p>
<p>To further understand the laccase-IL interactions seen with kinetic studies, recent studies have used docking simulations with ILs and static protein models. Docking simulations showed that the diffusion of [C<sub>n</sub>C<sub>1</sub>Im]<sup>&#x2b;</sup> cations (<italic>n</italic> &#x3d; 2, 4, 6, 8, 10) into the active site of <italic>MtL</italic> is determined by the alkyl chain length (<xref ref-type="bibr" rid="B63">Sun et al., 2017</xref>). Similarly, [C<sub>2</sub>C<sub>1</sub>Im][OAc] and [Ch][Lys] were found to dock close to the T1 copper of <italic>TvL</italic> (<xref ref-type="bibr" rid="B61">Stevens et al., 2019</xref>). In both of these cases the docking simulations supported the previous kinetic results showing the ILs can affect substrate binding and oxidation. MD simulations can also be used to better capture the dynamic nature of enzyme-IL interactions. After <italic>in vitro</italic> experiments showed [C<sub>2</sub>C<sub>1</sub>Im][OAc] to be more biocompatible with thermophilic cellulases than mesophilic cellulases, MD simulations revealed the IL effect is limited to local disturbances of thermophilic cellulases or secondary structure unfolding of mesophilic cellulases (<xref ref-type="bibr" rid="B13">Datta et al., 2010</xref>; <xref ref-type="bibr" rid="B31">Jaeger et al., 2015</xref>). MD simulations also provided further insight into enzyme-IL interactions that increase the thermostability of a <italic>Fusarium solani</italic> serine protease cutinase in 1-butyl-3-methylimidazolium hexafluorophosphate ([C<sub>4</sub>C<sub>1</sub>Im][PF<sub>6</sub>]) (<xref ref-type="bibr" rid="B43">Mica&#xea;lo and Soares, 2008</xref>). Further insight into the effect of the IL on enzymes can be gained by applying different methods to understand the binding-free energy of the IL or substrate to the enzyme surface or active site (<xref ref-type="bibr" rid="B39">Limongelli, 2020</xref>).</p>
<p>In this study we applied a single enzyme engineering approach to try and improve <italic>MtL</italic> activity and stability in [C<sub>2</sub>C<sub>1</sub>Im][OAc]. The enzyme used in this study was not produced recombinantly, therefore we were unable to apply biotechnological (e.g., directed evolution or rational design) methods to improve <italic>MtL</italic> activity and stability. Future studies with <italic>MtL</italic> in [C<sub>2</sub>C<sub>1</sub>Im][OAc] might apply immobilization techniques similar to those previously used to improve stability in [C<sub>2</sub>C<sub>1</sub>Im][EtSO4] (<xref ref-type="bibr" rid="B19">Fern&#xe1;ndez-Fern&#xe1;ndez et al., 2014</xref>). , recombinant expression of <italic>MtL</italic> would enable future researchers to apply other enzyme engineering techniques. The L1 loop can be targeted for mutations with a directed evolution or computationally assisted strategy, similar to previous studies with <italic>TvL</italic> (<xref ref-type="bibr" rid="B40">Liu et al., 2013</xref>; <xref ref-type="bibr" rid="B70">Wallraf et al., 2018</xref>). In addition, novel targets for mutations can be identified using a computationally assisted approach like that used to identify the Glu170 target in <italic>B. subtilis</italic> CotA (<xref ref-type="bibr" rid="B10">Dabirmanesh et al., 2015</xref>). The application of more robust methods for analyzing laccase-IL interactions alongside targeted enzyme engineering strategies will facilitate the identification of laccase-IL combinations suited for use in future lignin valorization systems.</p>
</sec>
</body>
<back>
<sec id="s5">
<title>Data Availability Statement</title>
<p>The raw data supporting the conclusion of this article will be made available by the authors, without undue reservation.</p>
</sec>
<sec id="s6">
<title>Author Contributions</title>
<p>JCS and JS conceptualized the work, designed the experiments, and analyzed the data. JCS conducted the experiments and drafted the manuscript. JS acquired funding, supervised research, and revised the manuscript.</p>
</sec>
<sec id="s7">
<title>Funding</title>
<p>The authors acknowledge the support from the National Science Foundation under Cooperative Agreement No. 1929122 and 1632854 and the National Institute of Food and Agriculture, U.S. Department of Agriculture, Hatch-Multistate project under accession number 1018315.</p>
</sec>
<sec sec-type="COI-statement" id="s8">
<title>Conflict of Interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec sec-type="disclaimer" id="s9">
<title>Publisher&#x2019;s Note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors, and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<ack>
<p>We thank Novozymes for providing laccase samples and David Rodgers for useful suggestions.</p>
</ack>
<sec id="s10">
<title>Supplementary Material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fbioe.2022.880795/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fbioe.2022.880795/full&#x23;supplementary-material</ext-link>
</p>
<supplementary-material xlink:href="DataSheet1.docx" id="SM1" mimetype="application/docx" xmlns:xlink="http://www.w3.org/1999/xlink"/>
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