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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Bioeng. Biotechnol.</journal-id>
<journal-title>Frontiers in Bioengineering and Biotechnology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Bioeng. Biotechnol.</abbrev-journal-title>
<issn pub-type="epub">2296-4185</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="publisher-id">747404</article-id>
<article-id pub-id-type="doi">10.3389/fbioe.2021.747404</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Bioengineering and Biotechnology</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Synthesis of L-asparagine Catalyzed by a Novel Asparagine Synthase Coupled With an ATP Regeneration System</article-title>
<alt-title alt-title-type="left-running-head">Luo et&#x20;al.</alt-title>
<alt-title alt-title-type="right-running-head">L-Asparagine Synthesis by Multi&#x2010;Enzyme Coupling</alt-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Luo</surname>
<given-names>Wei</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="corresp" rid="c001">&#x2a;</xref>
<uri xlink:href="https://loop.frontiersin.org/people/800706/overview"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Xu</surname>
<given-names>Jinglong</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Chen</surname>
<given-names>Huiying</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Zhang</surname>
<given-names>Huili</given-names>
</name>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/1082839/overview"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Yang</surname>
<given-names>Peilong</given-names>
</name>
<xref ref-type="aff" rid="aff4">
<sup>4</sup>
</xref>
<xref ref-type="corresp" rid="c001">&#x2a;</xref>
<uri xlink:href="https://loop.frontiersin.org/people/791463/overview"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Yu</surname>
<given-names>Xiaobin</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
</contrib>
</contrib-group>
<aff id="aff1">
<label>
<sup>1</sup>
</label>The Key Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education, School of Biotechnology, Jiangnan University, <addr-line>Wuxi</addr-line>, <country>China</country>
</aff>
<aff id="aff2">
<label>
<sup>2</sup>
</label>College of Chemistry and Bioengineering, Guilin University of Technology, <addr-line>Guilin</addr-line>, <country>China</country>
</aff>
<aff id="aff3">
<label>
<sup>3</sup>
</label>College of Life Sciences, University of Shihezi, <addr-line>Shihezi</addr-line>, <country>China</country>
</aff>
<aff id="aff4">
<label>
<sup>4</sup>
</label>Key Laboratory of Feed Biotechnology, Ministry of Agriculture and Rural Affairs, Institute of Feed Research of CAAS, <addr-line>Beijing</addr-line>, <country>China</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>
<bold>Edited by:</bold> <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/234264/overview">Xiao-Jun Ji</ext-link>, Nanjing Tech University, China</p>
</fn>
<fn fn-type="edited-by">
<p>
<bold>Reviewed by:</bold> <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/1423474/overview">Huabao Zheng</ext-link>, Zhejiang Agriculture and Forestry University, China</p>
<p>
<ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/475875/overview">Yi Ma</ext-link>, South China University of Technology, China</p>
</fn>
<corresp id="c001">&#x2a;Correspondence: Wei Luo, <email>wluo@jiangnan.edu.cn</email>; Peilong Yang, <email>yangpeilong@caas.cn</email>
</corresp>
<fn fn-type="other">
<p>This article was submitted to Industrial Biotechnology, a section of the journal Frontiers in Bioengineering and Biotechnology</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>23</day>
<month>09</month>
<year>2021</year>
</pub-date>
<pub-date pub-type="collection">
<year>2021</year>
</pub-date>
<volume>9</volume>
<elocation-id>747404</elocation-id>
<history>
<date date-type="received">
<day>26</day>
<month>07</month>
<year>2021</year>
</date>
<date date-type="accepted">
<day>09</day>
<month>08</month>
<year>2021</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2021 Luo, Xu, Chen, Zhang, Yang and Yu.</copyright-statement>
<copyright-year>2021</copyright-year>
<copyright-holder>Luo, Xu, Chen, Zhang, Yang and Yu</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these&#x20;terms.</p>
</license>
</permissions>
<abstract>
<p>Compared with low-yield extraction from plants and environmentally unfriendly chemical synthesis, biocatalysis by asparagine synthetase (AS) for preparation of L-asparagine (L-Asn) has become a potential synthetic method. However, low enzyme activity of AS and high cost of ATP in this reaction restricts the large-scale preparation of L-Asn by biocatalysis. In this study, gene mining strategy was used to search for novel AS with high enzyme activity by expressing them in <italic>Escherichia coli</italic> BL21 (DE3) or <italic>Bacillus subtilis</italic> WB600. The obtained <italic>Lsa</italic>AS-A was determined for its enzymatic properties and used for subsequent preparation of L-Asn. In order to reduce the use of ATP, a class III polyphosphate kinase 2 from <italic>Deinococcus ficus</italic> (<italic>Dfi</italic>PPK2-&#x2162;) was cloned and expressed in <italic>E</italic>. <italic>coli</italic> BL21 (DE3), Rosetta (DE3) or RosettagamiB (DE3) for ATP regeneration. A coupling reaction system including whole cells expressing <italic>Lsa</italic>AS-A and <italic>Dfi</italic>PPK2-&#x2162; was constructed to prepare L-Asn from L-aspartic acid (L-Asp). Batch catalytic experiments showed that sodium hexametaphosphate (&#x3e;60&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup>) and L-Asp (&#x3e;100&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup>) could inhibit the synthesis of L-Asn. Under fed-batch mode, L-Asn yield reached 90.15% with twice feeding of sodium hexametaphosphate. A final concentration of 218.26&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> L-Asn with a yield of 64.19% was obtained when L-Asp and sodium hexametaphosphate were fed simultaneously.</p>
</abstract>
<kwd-group>
<kwd>l-Asparagine</kwd>
<kwd>asparagine synthase</kwd>
<kwd>class III polyphosphate kinase</kwd>
<kwd>ATP regeneration system</kwd>
<kwd>biocatalysis and biotransformation</kwd>
</kwd-group>
</article-meta>
</front>
<body>
<sec id="s1">
<title>Introduction</title>
<p>As a common amino acid, L-asparagine (L-Asn) is widely used in medicine, food and other fields. L-Asn can be used as a precursor for some drugs (<xref ref-type="bibr" rid="B1">Bunev et&#x20;al., 2014</xref>), a green catalyst or a precursor of synthetic catalysts (<xref ref-type="bibr" rid="B4">Garg et&#x20;al., 2020</xref>; <xref ref-type="bibr" rid="B17">Safari et&#x20;al., 2020</xref>), and also has antioxidant and other effects that is useful in food manufacturing (<xref ref-type="bibr" rid="B3">Echavarr&#xed;a et&#x20;al., 2013</xref>). L-Asn can be prepared by a variety of synthetic methods, including chemical synthesis, extraction from plants and biosynthesis. Compared with the former two, biosynthesis has the advantages of simple production process, low equipment requirements, high production efficiency, low energy consumption and low pollution.</p>
<p>In plants, biosynthesis of L-Asn is derived from L-aspartic acid (L-Asp) by the catalysis of asparagine synthetase (AS) using NH<sup>4&#x2b;</sup> or glutamine as amide donor. The NH<sup>4&#x2b;</sup>-dependent asparagine synthetase (AS-A) encoded by <italic>asnA</italic> gene only use NH<sup>4&#x2b;</sup> as an amide donor and exists in prokaryotes, while glutamine-dependent asparagine synthetase (AS-B) encoded by <italic>asnB</italic> gene can use either NH<sup>4&#x2b;</sup> or glutamine as an amide donor and widely exists in all kinds of organisms (<xref ref-type="bibr" rid="B5">Gaufichon et&#x20;al., 2010</xref>).</p>
<p>Although AS has been successfully cloned and expressed (<xref ref-type="bibr" rid="B10">Kasai et&#x20;al., 2000</xref>), research on the preparation of L-Asn by the catalysis of AS is limited. Due to the low activity of AS and the need to add expensive ATP, this reaction is not economically viable. Moreover, accumulation of by-products (AMP or ADP) during the reaction derived from the addition of ATP, which not only increases the difficulty of product separation and purification, but also causes product inhibition (<xref ref-type="bibr" rid="B8">Iwamoto et&#x20;al., 2007</xref>). Therefore, it is necessary to build a cost-effective ATP regeneration system in order to overcome these problems.</p>
<p>The common way of ATP regeneration depend on kinase, such as acetate kinase (<xref ref-type="bibr" rid="B22">Yan et&#x20;al., 2014</xref>), which has been used for the preparation of 3-phosphate glycerol (<xref ref-type="bibr" rid="B13">Li et&#x20;al., 2001</xref>). Polyphosphate kinase (PPK) is another important one catalyzes reversible synthesis of ATP from ADP using polyphosphate as a phosphate donor and such ATP regeneration system has been used in the synthesis of <sc>d</sc>-allose (<xref ref-type="bibr" rid="B21">Xiao et&#x20;al., 2019</xref>). However, a novel class III polyphosphokinase 2 (PPK2-&#x2162;) can catalyze both AMP and ADP phosphorylation to generate ATP (<xref ref-type="bibr" rid="B15">Motomura et&#x20;al., 2014</xref>). Considering the simple operation (addition of a single enzyme), high availability and low cost of polyphosphate, PPK2-&#x2162; obviously represents as a more feasible candidate for ATP regeneration. <xref ref-type="bibr" rid="B19">Suzuki et&#x20;al. (2018)</xref> co-expressed PPK2-&#x2162; and tyrosine synthase A in <italic>Escherichia coli</italic> BL21 (DE3) for whole-cell catalysis, in which 6.7&#xa0;mmol&#xa0;mL<sup>&#x2212;1</sup> L-trp-L-pro was produced in 24&#xa0;h with the addition of only 10&#xa0;mmolmL<sup>&#x2212;1</sup>AMP.</p>
<p>Here, AS with high enzyme activity was screened by gene mining strategy and <italic>Lsa</italic>AS from <italic>Lactobacillus salivarius</italic> was isolated. <italic>Lsa</italic>AS coupled with an ATP regeneration system using polyphosphokinase 2 from <italic>D</italic>. <italic>ficus</italic> (<italic>Dfi</italic>PPK2-III) was constructed in an one-pot whole-cell reaction for synthesis of L-Asn. The reaction conditions were investigated in order to obtain the optimal production of L-Asn.</p>
</sec>
<sec sec-type="materials|methods" id="s2">
<title>Materials and Methods</title>
<sec id="s2-1">
<title>Materials</title>
<p>The strains used here were purchased from the General Microorganisms Deposit Management Center of Jiangnan University (<xref ref-type="sec" rid="s10">Supplementary Table S1</xref>). The tool plasmids used were previously deposited in our laboratory. The genes and primers were synthesized by Suzhou Jinweizhi Biotechnology Co., Ltd. Kits for genome extraction, plasmid extraction, DNA recovery and DNA purification were purchased from Shanghai Shenggong Co., Ltd. Restriction enzymes and DNA recombinases were obtained from Dalian TAKARA, Co.,&#x20;Ltd.</p>
</sec>
<sec id="s2-2">
<title>Gene Mining of Asparagine Synthetase</title>
<p>For gene mining, AS-A and AS-B from <italic>E.&#x20;coli</italic> were selected as probes (<xref ref-type="bibr" rid="B20">Wang et&#x20;al., 2005</xref>), and BLAST procedures were conducted in the NCBI database to search for AS-A and AS-B with different sequence identities. In order to obtain enzymes with different enzymatic properties, representative proteins with different sequence identities were selected for gene cloning, expression and analyses of enzyme activities.</p>
</sec>
<sec id="s2-3">
<title>Cloning and Expression of Asparagine Synthetase and Polyphosphokinase2-&#x2162;</title>
<p>Guided with the primers in <xref ref-type="sec" rid="s10">Supplementary Table S2</xref>, different AS genes (<italic>asn</italic>) and polyphosphokinase 2 genes were amplified by polymerase chain reaction (PCR) using the genome of each strain as a template. Each <italic>asn</italic> was connected to pET28a and pMA5 and the recombinant plasmids were transformed into <italic>E.&#x20;coli</italic> JM109 for gene cloning. Then the recombinant plasmids were extracted and transformed into <italic>E.&#x20;coli</italic> BL21 (DE3) and <italic>Bacillus subtilis</italic> WB600, respectively. On the other hand, PPK2-&#x2162; genes from <italic>Deinococcus ficus</italic> and <italic>D</italic>. <italic>phoenicis</italic> were linked to pET21a by using DNA recombinase and transformed into <italic>E.&#x20;coli</italic> strains.</p>
<p>The recombinant <italic>E.&#x20;coli</italic> cells harboring expression plasmids were cultured in the TB liquid media supplementated with kanamycin (final concentration of 50&#xa0;&#x3bc;g&#xa0;ml<sup>&#x2212;1</sup>) until the optical density (OD<sub>600</sub>) reaching 0.4&#x2013;0.6. Then isopropyl-&#x3b2;-<sc>d</sc>-Thiogalactopyranoside (IPTG) was added with a final concentration of 0.1&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> and incubated at 16&#xb0;C for 24&#xa0;h. The recombinant <italic>B. subtilis</italic> WB600 cells harboring expression plasmids were cultured in the SB liquid media with kanamycin (final concentration of 50&#xa0;&#x3bc;g&#xa0;ml<sup>&#x2212;1</sup>) at 36&#xb0;C for 24&#xa0;h.</p>
</sec>
<sec id="s2-4">
<title>Purification of Asparagine Synthetase and Polyphosphokinase2-&#x2162;</title>
<p>The collected cells were washed, resuspended in lysis buffer (20&#xa0;mM Tris-HCl buffer, pH 8.0). Then cells were crushed by two rounds of ultrasound treatment and centrifuged at 12,000&#xa0;rpm for 20&#xa0;min at 4&#xb0;C. Crude enzyme extract was prepared by filtering supernatant with a 0.22&#xa0;&#x3bc;m microporous membrane for use. The crude extract was loaded onto a Ni-NTA column pre-equilibrated with buffer. The binding solution and eluent were used as the mobile phase for linear elution (eluent ratio: 0&#x2013;100%), followed by SDS-PAGE analysis of the collected eluate.</p>
</sec>
<sec id="s2-5">
<title>Whole-Cell Catalytic Preparation of L-Asn From L-Asp</title>
<p>The 5&#xa0;ml reaction mixture contained 0.1&#xa0;mol&#xa0;L<sup>&#x2212;1</sup> Tris-HCl (pH 8.0), 0.1&#x2013;0.5&#xa0;mol&#xa0;L<sup>&#x2212;1</sup> L-Asp, 0.1&#x2013;0.8&#xa0;mol&#xa0;L<sup>&#x2212;1</sup> NH<sub>4</sub>Cl, 1&#x2013;10&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> ATP, 5&#x2013;250&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> MgCl<sub>2</sub>, 5&#x2013;150&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> sodium hexametaphosphate and 1% Triton X-100. The reaction began with the addition of recombinant cells of AS and PPK2-&#x2162;. The reaction temperature is 25&#x2013;45&#xb0;C and the rotation speed is 180&#xa0;rpm. Whole-cell catalytic reaction is terminated in a boiling water bath for 5&#xa0;min.</p>
</sec>
<sec id="s2-6">
<title>Assays of Asparagine Synthetase and Polyphosphokinase2-&#x2162; Activities</title>
<p>The activity of AS was measured in 1&#xa0;ml reaction system containing 100&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> Tris-HCl buffer (pH 8.0), 20&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> L-Asp, 10&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> MgCl<sub>2</sub>, 10&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> NH<sub>4</sub>Cl (or L-Gln), 10&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> ATP and 0.1&#xa0;ml enzyme solution. After incubation at 37&#xb0;C for 15&#xa0;min, the sample was boiled for 5&#xa0;min to terminate the reaction. Then the sample was centrifuged at 12,000&#xa0;rpm and 4&#xb0;C for 5&#xa0;min, and the supernatant was filtered through a microporous (0.22&#xa0;&#x3bc;m) membrane and poured into a sample bottle for content determination. The L-Asn content was determined by HPLC (High Performance Liquid Chromatography) with orthophthalaldehyde (OPA) on-line derivatization, and the amount of enzyme required to produce 1&#xa0;&#x3bc;mol L-Asn from L-Asp per minute was defined as one enzyme activity&#x20;unit.</p>
<p>The activity of PPK2-&#x2162; was measured in 1&#xa0;ml reaction system containing 100&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> Tris-HCl (pH 8.0), 10&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> MgCl<sub>2</sub>, 50&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> polyphosphate and 1&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> AMP. The reaction was conducted at 37&#xb0;C for 10&#xa0;min, and the sample was heated at 80&#xb0;C for 10&#xa0;min to terminate the reaction. After centrifuge at 12,000&#xa0;rpm for 10&#xa0;min, the supernatant was collected to determine the ATP content by ATP detection kit. As for the definition of activity of PPK2-&#x2162;, the amount of enzyme required to produce 1&#xa0;&#x3bc;mol of ATP per minute is defined as a unit of enzyme activity.</p>
</sec>
<sec id="s2-7">
<title>HPLC Analyses of L-Asn, L-Asp and Glutamine</title>
<p>Concentrations of L-Asn, L-Asp and glutamine were determined by HPLC on-line o-phthalaldehyde (OPA)-derivation method with an Agilent Zorbax Eclipse AAA column (4.6 &#xd7; 150&#xa0;mm, 5&#xa0;&#x3bc;m). The control conditions were set as follows, column temperature 40&#xb0;C, detection wavelength 338&#xa0;nm, flow rate 1.0&#xa0;ml&#xa0;min<sup>&#x2212;1</sup>, sample volume 10&#xa0;&#x3bc;L. The mobile phase contained A (40&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> Na<sub>2</sub>HPO<sub>4</sub>, pH 7.8) and B (acetonitrile: methanol: water &#x3d; 45: 45: 10). The linear elution programme represented as the proportion of mobile phase B was as follows, 5% at 0&#x2013;2&#xa0;min, 5%&#x2013;57% at 2&#x2013;12&#xa0;min, 100% at 13&#x2013;17&#xa0;min, 5% at 18&#x2013;24&#xa0;min.</p>
</sec>
</sec>
<sec sec-type="results|discussion" id="s3">
<title>Results and Discussion</title>
<sec id="s3-1">
<title>Screening of Asparagine Synthetase</title>
<p>Through sequence alignment, the enzyme molecules exhibiting 20&#x2013;100% identity with the amino acid sequence of the probe were selected in order to obtain a novel AS with different enzymatic property from the probe. Thereafter, eight genes of <italic>asnB</italic> and four genes of <italic>asnA</italic> were selected for clone and heterologous expression (<xref ref-type="sec" rid="s10">Supplementary Table S1</xref>). Heterologous expression of these enzyme proteins in <italic>E.&#x20;coli</italic> and <italic>B. subtilis</italic> is indicated by SDS-PAGE (<xref ref-type="sec" rid="s10">Supplementary Figure S1</xref> and <xref ref-type="sec" rid="s10">Supplementary Figure S2</xref>). Theoretically, the molecular weights of AS-B and AS-A are &#x223c;60 and &#x223c;40&#xa0;kDa, respectively. <italic>Eco</italic>AS-B, <italic>Spl</italic>AS-B, <italic>Hal</italic>AS-B and <italic>Eco</italic>AS-A were achieved high soluble protein expression and consistent with the theoretical value, while <italic>Vru</italic>AS-B, <italic>Sma</italic>AS-B had less soluble protein expression but consistent with the theoretical value in <italic>E.&#x20;coli</italic>. <italic>B</italic>. <italic>subtilis</italic> is considered to be a good host of protein soluble expression and was selected as host for these enzyme proteins expression. SDS-PAGE shows that <italic>Hal</italic>AS-A, <italic>Lsa</italic>AS-A, <italic>Eco</italic>AS-B, <italic>Spl</italic>AS-B, <italic>Hal</italic>AS-B, <italic>Vru</italic>AS-B and <italic>Sma</italic>AS-B are expressed in soluble state in <italic>B. subtilis</italic> WB600 (<xref ref-type="sec" rid="s10">Supplementary Figure S2</xref>). Enzyme activity assys in <xref ref-type="table" rid="T1">Table&#x20;1</xref> shows <italic>B. subtilis</italic> is more suitable as a host for heterologous expression of these enzyme proteins, except for <italic>Eco</italic>AS-A. <italic>Lsa</italic>AS-A expressed in <italic>B. subtilis</italic> produced highest enzyme activity (1356.7 mU&#xb7;mL<sup>&#x2212;1</sup>) and this value increased to as high as 3850.0 mU&#xb7;mL<sup>&#x2212;1</sup> under optimal culture condition in triangular&#x20;flask.</p>
<table-wrap id="T1" position="float">
<label>TABLE 1</label>
<caption>
<p>Activities of recombinant AS expressed in <italic>E.&#x20;coli</italic> BL21 (DE3) and <italic>B. subtilis</italic> WB600.</p>
</caption>
<table>
<thead valign="top">
<tr>
<th align="left">Recombinant AS</th>
<th align="center">Activity<xref ref-type="table-fn" rid="Tfn1">
<sup>a</sup>
</xref>/(mU&#xb7;mL<sup>&#x2212;1</sup>)</th>
<th align="center">Activity<xref ref-type="table-fn" rid="Tfn2">
<sup>b</sup>
</xref>/(mU&#xb7;mL<sup>&#x2212;1</sup>)</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="left">
<italic>Eco</italic>AS-B</td>
<td align="center">149.2&#x20;&#xb1; 4.52</td>
<td align="char" char="plusmn">137.8&#x20;&#xb1; 7.25</td>
</tr>
<tr>
<td align="left">
<italic>Spl</italic>AS-B</td>
<td align="center">58.4&#x20;&#xb1; 7.54</td>
<td align="char" char="plusmn">64.2&#x20;&#xb1; 4.88</td>
</tr>
<tr>
<td align="left">
<italic>Hal</italic>AS-B</td>
<td align="center">172.5&#x20;&#xb1; 4.41</td>
<td align="char" char="plusmn">193.3&#x20;&#xb1; 12.72</td>
</tr>
<tr>
<td align="left">
<italic>Vru</italic>AS-B</td>
<td align="center">ND<xref ref-type="table-fn" rid="Tfn3">
<sup>c</sup>
</xref>
</td>
<td align="char" char="plusmn">27.5&#x20;&#xb1; 1.53</td>
</tr>
<tr>
<td align="left">
<italic>Sma</italic>AS-B</td>
<td align="center">ND<xref ref-type="table-fn" rid="Tfn3">
<sup>c</sup>
</xref>
</td>
<td align="char" char="plusmn">167.2&#x20;&#xb1; 25.24</td>
</tr>
<tr>
<td align="left">
<italic>Eco</italic>AS-A</td>
<td align="center">851.9&#x20;&#xb1; 37.50</td>
<td align="center">ND<xref ref-type="table-fn" rid="Tfn3">
<sup>c</sup>
</xref>
</td>
</tr>
<tr>
<td align="left">
<italic>Hal</italic>AS-A</td>
<td align="center">ND<xref ref-type="table-fn" rid="Tfn3">
<sup>c</sup>
</xref>
</td>
<td align="char" char="plusmn">129.3&#x20;&#xb1; 64.87</td>
</tr>
<tr>
<td align="left">
<italic>Lsa</italic>AS-A</td>
<td align="center">ND<xref ref-type="table-fn" rid="Tfn3">
<sup>c</sup>
</xref>
</td>
<td align="char" char="plusmn">1356.7&#x20;&#xb1; 49.44</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn id="Tfn1">
<label>a</label>
<p>The host was <italic>E.&#x20;coli</italic> BL21 (DE3).</p>
</fn>
<fn id="Tfn2">
<label>b</label>
<p>The host was <italic>B. subtilis</italic> WB600.</p>
</fn>
<fn id="Tfn3">
<label>c</label>
<p>L-Asn was not detected.</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s3-2">
<title>Enzymatic Properties of <italic>Lsa</italic>AS-A</title>
<p>
<xref ref-type="fig" rid="F1">Figure&#x20;1A</xref> shows that the activity of <italic>Lsa</italic>AS-A was temperature-dependent with an optimal temperature around 40&#xb0;C. When temperature exceeded 50&#xb0;C, the enzyme activity decreased rapidly. In order to obtain the half-life data of <italic>Lsa</italic>AS-A, the first-order exponential decay formula was used to determine the inactivation rate constant by plot of the decay formula (<xref ref-type="fig" rid="F1">Figure&#x20;1B</xref>). Through calculation by inactivation rate constant, the half-lives of <italic>Lsa</italic>AS-A at 30, 40 and 50&#xb0;C were 857.9, 94.6 and 51.0&#xa0;min, respectively. In previous reports, the AS-A derived from <italic>E.&#x20;coli</italic> had a half-life of less than 1&#xa0;min at 45&#xb0;C and was completely inactivated after being stored at 50&#xb0;C for 5&#xa0;min (<xref ref-type="bibr" rid="B6">Humbert and Simoni, 1980</xref>), suggesting that <italic>Lsa</italic>AS-A was significantly more stable than <italic>E. coli</italic>-derivived AS-A. Moreover, effect of pH on <italic>Lsa</italic>AS-A activity was also investigated by incubating the reaction solution under buffers with different pH. <xref ref-type="fig" rid="F2">Figure&#x20;2A</xref> shows that <italic>Lsa</italic>AS-A is pH-dependent with an optimal pH of 8.0. The suitable reaction buffer seems to be acetate buffer and Tris-HCl buffer, rather than boric acid buffer. In addition, pH stability of <italic>Lsa</italic>AS-A was also investigated by storing <italic>Lsa</italic>AS-A at 4&#xb0;C for 24&#xa0;h under different pH conditions and its residual activity was measured. <italic>Lsa</italic>AS-A was stable in the acetate buffer at pH 5, while storage of <italic>Lsa</italic>AS-A in buffer with pH 4 or 6&#x2013;9 resulted in partial loss of enzyme activity. When storage pH was up to 10, only 29.8% of the residual enzyme activity was retained (<xref ref-type="fig" rid="F2">Figure&#x20;2B</xref>). On the other hand, metal ions were added to the reaction system to investigate the effect of them on enzyme activity and <xref ref-type="table" rid="T2">Table&#x20;2</xref> shows that Mg<sup>2&#x2b;</sup>, Mn<sup>2&#x2b;</sup>, Fe<sup>2&#x2b;</sup>, and Zn<sup>2&#x2b;</sup> have an activation effect on the enzyme activity. Among them, Fe<sup>2&#x2b;</sup> has the highest activation performance (136%), while Zn<sup>2&#x2b;</sup> gave a relatively low activation effect (23.61%). The lost of <italic>Lsa</italic>AS-A activity without addition of metal indicates that <italic>Lsa</italic>AS-A is a metal-dependent enzyme. The main reason is that metal ion including Mg<sup>2&#x2b;</sup> binds to the C-terminal active site of AS and participates in the reaction (<xref ref-type="bibr" rid="B16">Richards and Schuster, 1998</xref>).</p>
<fig id="F1" position="float">
<label>FIGURE 1</label>
<caption>
<p>Effect of temperature on the activity of <italic>Lsa</italic>AS-A. <bold>(A)</bold> Optimal temperature of <italic>Lsa</italic>AS-A. <bold>(B)</bold> Plot of the first-order exponential decay formula to show the thermal stability of <italic>Lsa</italic>AS-A at 30, 40 and 50&#xb0;C. The calculated values of the ln at 30&#xb0;C and 40&#xb0;C were calibrated by the left ordinate, while the counterpart at 50&#xb0;C was calibrate by the right ordinate.</p>
</caption>
<graphic xlink:href="fbioe-09-747404-g001.tif"/>
</fig>
<fig id="F2" position="float">
<label>FIGURE 2</label>
<caption>
<p>Effect of pH on the activity of <italic>Lsa</italic>AS-A. <bold>(A)</bold> Optimal pH of <italic>Lsa</italic>AS-A. <bold>(B)</bold> Stability of <italic>Lsa</italic>AS-A at different pH buffer solution.</p>
</caption>
<graphic xlink:href="fbioe-09-747404-g002.tif"/>
</fig>
<table-wrap id="T2" position="float">
<label>TABLE 2</label>
<caption>
<p>Effect of metal ions on the activity of <italic>Lsa</italic>AS-A.</p>
</caption>
<table>
<thead valign="top">
<tr>
<th align="left">Metal ion</th>
<th align="center">Relative enzyme activity (%)</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="left">Control<xref ref-type="table-fn" rid="Tfn4">
<sup>a</sup>
</xref>
</td>
<td align="center">ND<xref ref-type="table-fn" rid="Tfn5">
<sup>b</sup>
</xref>
</td>
</tr>
<tr>
<td align="left">Na<sup>&#x2b;</sup>
</td>
<td align="center">ND<xref ref-type="table-fn" rid="Tfn5">
<sup>b</sup>
</xref>
</td>
</tr>
<tr>
<td align="left">Ca<sup>2&#x2b;</sup>
</td>
<td align="center">ND<xref ref-type="table-fn" rid="Tfn5">
<sup>b</sup>
</xref>
</td>
</tr>
<tr>
<td align="left">Cu<sup>2&#x2b;</sup>
</td>
<td align="center">ND<xref ref-type="table-fn" rid="Tfn5">
<sup>b</sup>
</xref>
</td>
</tr>
<tr>
<td align="left">Fe<sup>3&#x2b;</sup>
</td>
<td align="center">ND<xref ref-type="table-fn" rid="Tfn5">
<sup>b</sup>
</xref>
</td>
</tr>
<tr>
<td align="left">Mg<sup>2&#x2b;</sup>
</td>
<td align="center">100</td>
</tr>
<tr>
<td align="left">Mn<sup>2&#x2b;</sup>
</td>
<td align="char" char="plusmn">118.05&#x20;&#xb1; 0.47</td>
</tr>
<tr>
<td align="left">Fe<sup>2&#x2b;</sup>
</td>
<td align="char" char="plusmn">136.36&#x20;&#xb1; 0.25</td>
</tr>
<tr>
<td align="left">Zn<sup>2&#x2b;</sup>
</td>
<td align="char" char="plusmn">23.61&#x20;&#xb1; 0.13</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn id="Tfn4">
<label>a</label>
<p>No metal ions were&#x20;added.</p>
</fn>
<fn id="Tfn5">
<label>b</label>
<p>L-Asn was not detected.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<p>In order to obtain K<sub>m</sub> and V<sub>max</sub>, double reciprocal plot was used to determine these kinetic parameters and the results were shown in <xref ref-type="table" rid="T3">Table&#x20;3</xref>. The <italic>K</italic>
<sub>
<italic>m</italic>
</sub> of <italic>Lsa</italic>AS-A for Asp is 0.78&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup>, which is similar to AS from <italic>Klebsiella aerogenes</italic> (<xref ref-type="bibr" rid="B16">Richards and Schuster, 1998</xref>), indicating that <italic>Lsa</italic>AS-A has a high affinity for Asp. The <italic>K</italic>
<sub>
<italic>m</italic>
</sub> of <italic>Lsa</italic>AS-A for NH<sub>4</sub>
<sup>&#x2b;</sup> is 6.5&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup>, which is similar to AS from <italic>Streptococcus bovis</italic> (<xref ref-type="bibr" rid="B2">Burchall et&#x20;al., 1964</xref>). The <italic>K</italic>
<sub>
<italic>m</italic>
</sub> of <italic>Lsa</italic>AS-A for ATP is 2.24&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup>, indicating that the affinity to ATP is&#x20;high.</p>
<table-wrap id="T3" position="float">
<label>TABLE 3</label>
<caption>
<p>Kinetic parameters of <italic>Lsa</italic>AS-A.</p>
</caption>
<table>
<thead valign="top">
<tr>
<th align="left">Substrate</th>
<th align="center">
<italic>K</italic>
<sub>m</sub> (mmol&#xb7;L<sup>&#x2212;1</sup>)</th>
<th align="center">
<italic>V</italic>
<sub>max</sub> (mmol&#xb7;min<sup>&#x2212;1</sup>&#xb7;mL<sup>&#x2212;1</sup>)</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="left">L-Asp</td>
<td align="char" char=".">0.78</td>
<td align="char" char=".">50.22</td>
</tr>
<tr>
<td align="left">NH<sub>4</sub>
<sup>&#x2b;</sup>
</td>
<td align="char" char=".">6.5</td>
<td align="char" char=".">53.76</td>
</tr>
<tr>
<td align="left">ATP</td>
<td align="char" char=".">2.24</td>
<td align="char" char=".">46.00</td>
</tr>
</tbody>
</table>
</table-wrap>
</sec>
<sec id="s3-3">
<title>Cloning and Expression of Polyphosphokinase2-III and Preference for Polyphosphate With Different Degrees of Polymerization</title>
<p>PPK2-III from <italic>Deinococcus ficus</italic> and <italic>D</italic>. <italic>phoenicis</italic> was cloned and expressed in RosettagamiB (DE3), Rosetta (DE3) and BL21 (DE3) of <italic>E.&#x20;coli</italic>, respectively. Electrophoretic analysis shows that they were expressed effectively (<xref ref-type="sec" rid="s10">Supplementary Figure S3</xref>) and their enzyme activities were shown in <xref ref-type="table" rid="T4">Table&#x20;4</xref>. Each host can express ppk2-III, while <italic>E.&#x20;coli</italic> Rosetta (DE3) exhibits the best expression performance among three hosts. The reason may be that <italic>E.&#x20;coli</italic> Rosetta (DE3) can enhance the soluble expression of genes containing rare codons when compared with <italic>E.&#x20;coli</italic> BL21 (DE3). Although <italic>E.&#x20;coli</italic> RosettagamiB (DE3) also has this function, its slow growth restricts the improvement of enzyme activity. Considering that the polymerization degree has a great influence on the activity of most PPK (<xref ref-type="bibr" rid="B7">Ishige et&#x20;al., 2002</xref>; <xref ref-type="bibr" rid="B15">Motomura et&#x20;al., 2014</xref>; <xref ref-type="bibr" rid="B14">Meng et&#x20;al., 2016</xref>), polyphosphates with different polymerization degrees were used to evaluate the activity of <italic>Dfi</italic>PPK2-&#x2162;. Among the measured polyphosphates, sodium hexametaphosphate and sodium polyphosphate could be used as substrates for <italic>Dfi</italic>PPK2-&#x2162; to synthesize ATP, while sodium pyrophosphate and sodium tripolyphosphates was not suitable as phosphate donors (<xref ref-type="table" rid="T5">Table&#x20;5</xref>).</p>
<table-wrap id="T4" position="float">
<label>TABLE 4</label>
<caption>
<p>Enzyme activity of PPK2-III in different&#x20;hosts.</p>
</caption>
<table>
<thead valign="top">
<tr>
<th rowspan="2" align="left">Host</th>
<th colspan="2" align="center">Enzyme activity (U&#xb7;mL<sup>&#x2212;1</sup>)</th>
</tr>
<tr>
<th align="center">
<italic>Dfi</italic>PPK2-III</th>
<th align="center">
<italic>Dph</italic>PPK2-III</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="left">
<italic>E.&#x20;coli</italic> RosettagamiB (DE3)</td>
<td align="char" char="plusmn">2.84&#x20;&#xb1; 0.15</td>
<td align="char" char="plusmn">3.04&#x20;&#xb1; 0.32</td>
</tr>
<tr>
<td align="left">
<italic>E.&#x20;coli</italic> Rosetta (DE3)</td>
<td align="char" char="plusmn">13.19&#x20;&#xb1; 0.71</td>
<td align="char" char="plusmn">6.19&#x20;&#xb1; 0.42</td>
</tr>
<tr>
<td align="left">
<italic>E.&#x20;coli</italic> BL21 (DE3)</td>
<td align="char" char="plusmn">7.89&#x20;&#xb1; 0.16</td>
<td align="char" char="plusmn">2.79&#x20;&#xb1; 0.08</td>
</tr>
</tbody>
</table>
</table-wrap>
<table-wrap id="T5" position="float">
<label>TABLE 5</label>
<caption>
<p>Effect of polyphosphate with different degrees of polymerization on the enzyme activity of <italic>Dfi</italic>PPK2-III.</p>
</caption>
<table>
<thead valign="top">
<tr>
<th align="left">Different polyphosphates</th>
<th align="center">Activity (U&#xb7;mL<sup>&#x2212;1</sup>)</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="left">Sodium pyrophosphate</td>
<td align="center">ND<xref ref-type="table-fn" rid="Tfn6">
<sup>a</sup>
</xref>
</td>
</tr>
<tr>
<td align="left">sodium tripolyphosphate</td>
<td align="center">ND<xref ref-type="table-fn" rid="Tfn6">
<sup>a</sup>
</xref>
</td>
</tr>
<tr>
<td align="left">Hexametaphosphate</td>
<td align="char" char="plusmn">12.97&#x20;&#xb1; 0.35</td>
</tr>
<tr>
<td align="left">Sodium polyphosphate mixture</td>
<td align="char" char="plusmn">0.52&#x20;&#xb1; 0.003</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn id="Tfn6">
<label>a</label>
<p>Product was not be detected.</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s3-4">
<title>Comparison of the Coupling Reaction System With Free Enzyme or Whole Cell</title>
<p>A coupling reaction system for L-Asn preparation was constructed using <italic>Lsa</italic>AS-A and <italic>Dfi</italic>PPK2-&#x2162; ATP regeneration system (<xref ref-type="sec" rid="s10">Supplementary Figure S4</xref>) either including free enzymes or whole cells. From the point of view of application, free enzyme and whole cell have their own advantages and disadvantages. <xref ref-type="table" rid="T6">Table&#x20;6</xref> shows that the catalysis efficiency of whole cell as a catalyst is higher than that of crude enzyme solution whether ATP or AMP was used as energy donor. The reason may be that endogenous PPase in living cell can eliminate the inhibitory effect of pyrophosphate (<xref ref-type="bibr" rid="B19">Suzuki et&#x20;al., 2018</xref>; <xref ref-type="bibr" rid="B12">Leli&#xe8;vre et&#x20;al., 2020</xref>) and <italic>Lsa</italic>AS-A and <italic>Dfi</italic>PPK2-III remained in orininal cells were more stable than the free enzymes. <xref ref-type="table" rid="T5">Table&#x20;5</xref> also indicates that the addition of surfactants to the whole-cell catalytic system can improve L-Asn titer, which may be ascribed to the fact that surfactant could enhance the permeability of the cell membrane and thereby improve the effect of mass transfer.</p>
<table-wrap id="T6" position="float">
<label>TABLE 6</label>
<caption>
<p>Effect of different catalyst forms and energy donors on the production of L-Asn.</p>
</caption>
<table>
<thead valign="top">
<tr>
<th rowspan="2" align="left">Catalyst form</th>
<th colspan="2" align="center">L-Asn concentration (mmol&#xb7;L<sup>&#x2212;1</sup>)</th>
</tr>
<tr>
<th align="center">ATP</th>
<th align="center">AMP</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="left">Whole cell</td>
<td align="char" char="plusmn">5.83&#x20;&#xb1; 0.24</td>
<td align="char" char="plusmn">5.16&#x20;&#xb1; 0.04</td>
</tr>
<tr>
<td align="left">Whole cell &#x2b;1% Triton X-100</td>
<td align="char" char="plusmn">6.20&#x20;&#xb1; 0.32</td>
<td align="char" char="plusmn">5.72&#x20;&#xb1; 0.01</td>
</tr>
<tr>
<td align="left">Enzyme</td>
<td align="char" char="plusmn">3.60&#x20;&#xb1; 0.06</td>
<td align="char" char="plusmn">2.60&#x20;&#xb1; 0.02</td>
</tr>
</tbody>
</table>
</table-wrap>
</sec>
<sec id="s3-5">
<title>Effects of Substrates and Co-factor on Whole Cell Catalytic Synthesis of L-Asn</title>
<p>Considering that polyphosphate is the phosphate donor for regeneration of ATP <italic>via</italic> the catalysis of PPK2-&#x2162;, the amount of polyphosphate added in the reaction system were investigated. <xref ref-type="fig" rid="F3">Figure&#x20;3A</xref> shows that L-Asn production is hexametaphosphate-dependent. When the concentration of sodium hexametaphosphate added in the reaction solution was lower than 60&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup>, the production of L-Asn increases with the enhancement of sodium hexametaphosphate concentration. While the concentration of sodium hexametaphosphate is greater than 60&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup>, the production of L-Asn gave an opposite trend. The main reason may be that high concentration of sodium hexametaphosphate will chelate with Mg<sup>2&#x2b;</sup> to reduce enzyme activity (<xref ref-type="bibr" rid="B8">Iwamoto et&#x20;al., 2007</xref>). Furthermore, sodium hexametaphosphate is loaded with high negative charge and is able to combine with enzyme, thereby reducing enzyme activity (<xref ref-type="bibr" rid="B9">Kameda et&#x20;al., 2001</xref>).</p>
<fig id="F3" position="float">
<label>FIGURE 3</label>
<caption>
<p>Effects of substrates and co-factor on whole cell catalytic preparation of L-Asn. <bold>(A)</bold> Sodium hexametaphosphate. <bold>(B)</bold> Mg<sup>2&#x2b;</sup>. <bold>(C)</bold> ATP. <bold>(D)</bold> L-Asp. <bold>(E)</bold> NH<sub>4</sub>
<sup>&#x2b;</sup>.</p>
</caption>
<graphic xlink:href="fbioe-09-747404-g003.tif"/>
</fig>
<p>As mentioned in enzymatic properties of <italic>Lsa</italic>AS-A, metal ions are necessary for <italic>Lsa</italic>AS synthesis of L-Asn, so DfiPPK2<sub>S</sub> also requires Mn<sup>2&#x2b;</sup> or Mg<sup>2&#x2b;</sup> as cofactors (<xref ref-type="bibr" rid="B18">Sato et&#x20;al., 2007</xref>; <xref ref-type="bibr" rid="B15">Motomura et&#x20;al., 2014</xref>). However, the present study showed that Mn<sup>2&#x2b;</sup>, Fe<sup>2&#x2b;</sup> and Zn<sup>2&#x2b;</sup> had no stimulating effect on L-Asn production (data not shown). The reason may be that their strong binding force with sodium hexametaphosphate leads to the formation of precipitation, so these ions can not bind to <italic>Lsa</italic>AS to play the role of cofactor (<xref ref-type="bibr" rid="B11">Larsen et&#x20;al., 1999</xref>). As for Mg<sup>2&#x2b;</sup>, <xref ref-type="fig" rid="F3">Figure&#x20;3B</xref> shows that the situation is different. When the concentration of Mg<sup>2&#x2b;</sup> is no more than 200&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup>, the production of L-Asn is stimulated by the enhancement of the concentration of Mg<sup>2&#x2b;</sup>. However, the titer of L-Asn would be reduced if Mg<sup>2&#x2b;</sup> exceeds 200&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> since chelation derived from high concentration Mg<sup>2&#x2b;</sup> is easy to genarate precipitation (<xref ref-type="bibr" rid="B9">Kameda et&#x20;al., 2001</xref>).</p>
<p>In order to reduce costs, effect of initial ATP concentration (0&#x2013;10&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup>) on whole-cell catalytic synthesis of L-Asn was investigated. Without the addition of ATP, only 3.56&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> of L-Asn was produced. When 6&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> of ATP was added, the L-Asn output reached 50.10&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> (<xref ref-type="fig" rid="F3">Figure&#x20;3C</xref>). Theoretically, 1&#xa0;mol ATP is consumed for every 1&#xa0;mol L-Asn produced, so the ATP regeneration system has recycled ATP for 7.35 times. The final concentraion of L-Asn was not restricted by ATP when its intial concentraion was no less than 6&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup>, so addition amount of 6&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> is a suitable value in this ATP regeneration system.</p>
<p>Under the aforementioned optimal conditions, effects of L-Asp concentration (40&#x2013;300&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup>) and NH<sub>4</sub>
<sup>&#x2b;</sup> concentration (0.1&#x2013;0.7&#xa0;mol&#xa0;L<sup>&#x2212;1</sup>) on the whole-cell catalytic synthesis of L-Asn were investigated. When the concentration of L-Asp is 100&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup>, the yield of L-Asn reaches the maximum (55.87&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup>). L-Asp concentration high than 100&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> would lead to reduction in L-Asn titer, which may be ascribed to substrate inhibition (<xref ref-type="fig" rid="F3">Figure&#x20;3D</xref>). As for another substrate NH<sub>4</sub>
<sup>&#x2b;</sup>, <xref ref-type="fig" rid="F3">Figure&#x20;3E</xref> shows that enhanced concentration of NH<sub>4</sub>
<sup>&#x2b;</sup> improves the production of L-Asn, but 0.4&#xa0;mol&#xa0;L<sup>&#x2212;1</sup> may be an optimal value since more addition of NH<sub>4</sub>
<sup>&#x2b;</sup> is not able to bring about more production of L-Asn.</p>
</sec>
<sec id="s3-6">
<title>Effect of Feeding Substrate on the Production of L-Asn</title>
<p>Above results indicate that addition of high concentration of sodium hexametaphosphate will cause inhibition in L-Asn production due to its chelation of Mg<sup>2&#x2b;</sup> and inhibition of enzyme activity. In order to release the inhibitory effect of sodium hexametaphosphate, a fed-batch strategy for addition of sodium hexametaphosphate was used. After 12&#xa0;h, the conversion rate reached 90.15% (<xref ref-type="fig" rid="F4">Figure&#x20;4A</xref>), which was nearly 80% higher than that of adding 180&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> sodium hexametaphosphate directly, indicating that feeding sodium hexametaphosphate in batches can suppress its negative effect (<xref ref-type="bibr" rid="B9">Kameda et&#x20;al., 2001</xref>). Furthermore, the strategy of feeding L-Asp and sodium hexametaphosphate simultaneously was adopted in order to obtain higher yield of L-Asn. At 4, 8, 12, 16, and 20&#xa0;h after the start of the reaction, L-Asp and sodium hexametaphosphate were fed at a final concentration of 60&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup>. At the end of the catalytic reaction, 218.26&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> L-Asn was produced with a yield of 64.19% (<xref ref-type="fig" rid="F4">Figure&#x20;4B</xref>).</p>
<fig id="F4" position="float">
<label>FIGURE 4</label>
<caption>
<p>Effects of feeding substrates on whole cell catalytic preparation of L-Asn. <bold>(A)</bold> Sodium hexametaphosphate (60&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup>) was added at 4 and 8&#xa0;h, respectively. <bold>(B)</bold> Sodium hexametaphosphate (60&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup>) and L-Asp (60&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup>) were added at 4, 8, 12, 16, and 20&#xa0;h, respectively.</p>
</caption>
<graphic xlink:href="fbioe-09-747404-g004.tif"/>
</fig>
</sec>
</sec>
<sec sec-type="conclusion" id="s4">
<title>Conclusion</title>
<p>Through gene mining, a novel asparagine synthetase <italic>Lsa</italic>AS-A with good catalytic performance was isolated. The optimal temperature and pH of <italic>Lsa</italic>AS-A was 41&#xb0;C and 8.0, respectively; the half-life in the buffer solution at pH 8 and 30&#xb0;C was 857.85&#xa0;min. The enzyme was a metal-dependent enzyme and has a high affinity for L-Asp. In order to solve the problem of ATP supply in the reaction process, we expressed PPK2-III from <italic>Deinococcus ficus</italic> in <italic>E</italic>. <italic>coli</italic> Rosetta (DE3), which can use polyphosphate to synthesize ATP. A coupling catalytic reaction system including <italic>Lsa</italic>AS-A, <italic>Dfi</italic>PPK2-&#x2162; and substrate was then constructed to prepare L-Asn from L-Asp. Biotransformation experiments showed that the whole-cell reaction system could obtain higher product yield than free enzyme catalysis, so preparation of L-Asn from L-Asp by whole cell catalysis was optimized under batch modes. In order to reduce substrate inhibition, fed-batch strategy was used to control substrate concentration and 218.26&#xa0;mmol&#xa0;L<sup>&#x2212;1</sup> L-Asn was obtained with a yield of 64.19%.</p>
</sec>
</body>
<back>
<sec id="s5">
<title>Data Availability Statement</title>
<p>The original contributions presented in the study are included in the article/<xref ref-type="sec" rid="s10">Supplementary Material</xref>, further inquiries can be directed to the corresponding authors.</p>
</sec>
<sec id="s6">
<title>Author Contributions</title>
<p>WL, JX, PY, and XY conceived and planned the experiments. WL, HC, and PY performed the conceptualization, methodology, experiments, data analyses, and writing. WL, JX, and HZ took part in the design of experiments, reviewed, and edited the draft. All authors approved the final manuscript.</p>
</sec>
<sec id="s7">
<title>Funding</title>
<p>This work was supported by the Key Technology Research Plan Project of the Inner Mongolia Autonomous Region (No. 2019GG302) and the Program of the Key Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education, China (No. KLCCB-KF201405), the Open Project Program of Key Laboratory of Feed Biotechnology, Ministry of Agriculture and Rural Affairs (No. KLFB-FRI-202001).</p>
</sec>
<sec sec-type="COI-statement" id="s8">
<title>Conflict of Interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec sec-type="disclaimer" id="s9">
<title>Publisher&#x2019;s Note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<sec id="s10">
<title>Supplementary Material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fbioe.2021.747404/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fbioe.2021.747404/full&#x23;supplementary-material</ext-link>
</p>
<supplementary-material xlink:href="Table1.DOCX" id="SM1" mimetype="application/DOCX" xmlns:xlink="http://www.w3.org/1999/xlink"/>
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