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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Bioeng. Biotechnol.</journal-id>
<journal-title>Frontiers in Bioengineering and Biotechnology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Bioeng. Biotechnol.</abbrev-journal-title>
<issn pub-type="epub">2296-4185</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fbioe.2017.00033</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Bioengineering and Biotechnology</subject>
<subj-group>
<subject>Data Report</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Complete Genome Sequences of Two Acetic Acid-Producing <italic>Acetobacter pasteurianus</italic> Strains (Subsp. <italic>ascendens</italic> LMG 1590<sup>T</sup> and Subsp. <italic>paradoxus</italic> LMG 1591<sup>T</sup>)</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name><surname>Jia</surname> <given-names>Baolei</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
<xref ref-type="author-notes" rid="fn001"><sup>&#x02020;</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Chun</surname> <given-names>Byung Hee</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="author-notes" rid="fn001"><sup>&#x02020;</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Cho</surname> <given-names>Ga Youn</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<uri xlink:href="http://frontiersin.org/people/u/406395"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Kim</surname> <given-names>Kyung Hyun</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Moon</surname> <given-names>Ji Young</given-names></name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
</contrib>
<contrib contrib-type="author">
<name><surname>Yeo</surname> <given-names>Soo-Hwan</given-names></name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name><surname>Jeon</surname> <given-names>Che Ok</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="corresp" rid="cor1">&#x0002A;</xref>
<uri xlink:href="http://frontiersin.org/people/u/227035"/>
</contrib>
</contrib-group>
<aff id="aff1"><sup>1</sup><institution>Department of Life Science, Chung-Ang University</institution>, <addr-line>Seoul</addr-line>, <country>Korea (Republic of)</country></aff>
<aff id="aff2"><sup>2</sup><institution>School of Bioengineering, Qilu University of Technology</institution>, <addr-line>Jinan</addr-line>, <country>China</country></aff>
<aff id="aff3"><sup>3</sup><institution>Department of Agrofood Resources, National Institute of Agricultural Sciences, RDA</institution>, <addr-line>Wanju-gun</addr-line>, <country>Korea (Republic of)</country></aff>
<author-notes>
<fn fn-type="edited-by"><p>Edited by: Maizirwan Mel, International Islamic University Malaysia, Malaysia</p></fn>
<fn fn-type="edited-by"><p>Reviewed by: Fazia Adyani Ahmad Fuad, International Islamic University Malaysia, Malaysia; Luo Liu, Beijing University of Chemical Technology, China</p></fn>
<corresp content-type="corresp" id="cor1">&#x0002A;Correspondence: Che Ok Jeon, <email>cojeon&#x00040;cau.ac.kr</email></corresp>
<fn fn-type="other" id="fn001"><p><sup>&#x02020;</sup>These authors have contributed equally to this work.</p></fn>
<fn fn-type="other" id="fn002"><p>Specialty section: This article was submitted to Process and Industrial Biotechnology, a section of the journal Frontiers in Bioengineering and Biotechnology</p></fn>
</author-notes>
<pub-date pub-type="epub">
<day>17</day>
<month>05</month>
<year>2017</year>
</pub-date>
<pub-date pub-type="collection">
<year>2017</year>
</pub-date>
<volume>5</volume>
<elocation-id>33</elocation-id>
<history>
<date date-type="received">
<day>14</day>
<month>01</month>
<year>2017</year>
</date>
<date date-type="accepted">
<day>27</day>
<month>04</month>
<year>2017</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x000A9; 2017 Jia, Chun, Cho, Kim, Moon, Yeo and Jeon.</copyright-statement>
<copyright-year>2017</copyright-year>
<copyright-holder>Jia, Chun, Cho, Kim, Moon, Yeo and Jeon</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/"><p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p></license>
</permissions>
<kwd-group>
<kwd><italic>Acetobacter pasteurianus</italic></kwd>
<kwd>acetic acid bacteria</kwd>
<kwd>vinegar</kwd>
<kwd>genomic sequence</kwd>
<kwd>comparative genomics</kwd>
</kwd-group>
<counts>
<fig-count count="1"/>
<table-count count="1"/>
<equation-count count="0"/>
<ref-count count="18"/>
<page-count count="4"/>
<word-count count="2225"/>
</counts>
</article-meta>
</front>
<body>
<sec id="S1" sec-type="introduction">
<title>Introduction</title>
<p>Foods and beverages produced by fermentation are essential to human nutrition worldwide and, therefore, have been extensively studied (S&#x000F5;ukand et al., <xref ref-type="bibr" rid="B14">2015</xref>). Vinegar, kombucha beverage, milk kefir, water kefir, and cocoa are the products of acetic acid fermentation (Li et al., <xref ref-type="bibr" rid="B7">2015</xref>). Acetic acid bacteria (AAB) oxidize sugars or ethanol to produce acetic acid, playing an important role in fermentation. AAB have been used historically for various fermentation processes and are Gram-negative obligate aerobic bacteria of the family Acetobacteraceae of <italic>Alphaproteobacteria</italic> (Saichana et al., <xref ref-type="bibr" rid="B11">2015</xref>). Although various bacteria can produce acetic acid, most commercially used bacteria are species of <italic>Acetobacter, Gluconacetobacter</italic>, and <italic>Gluconobacter</italic> (Raspor and Goranovic, <xref ref-type="bibr" rid="B9">2008</xref>). Among these organisms, <italic>Acetobacter</italic> species have attracted much attention in the field of biotechnology because these species are able to tolerate high acetic acid concentrations in the environment (Matsutani et al., <xref ref-type="bibr" rid="B8">2011</xref>).</p>
<p><italic>Acetobacter pasteurianus</italic>, one species of <italic>Acetobacter</italic>, has been used to brew vinegar worldwide (Gullo et al., <xref ref-type="bibr" rid="B3">2006</xref>). The valuable and useful characteristics of <italic>A. pasteurianus</italic> motivated us to sequence and analyze the full genomes of two type strains of <italic>A. pasteurianus</italic> subspecies: <italic>A. pasteurianus</italic> subsp. <italic>ascendens</italic> LMG 1590<sup>T</sup> and <italic>A. pasteurianus</italic> subsp. <italic>paradoxus</italic> LMG 1591<sup>T</sup>. Type strain is usually the firstly isolated strain of the species, and exhibits all of the relevant phenotypic and genotypic properties cited in the species circumscriptions. Therefore, the genome sequence of type strain is important to analyze the phenotypic and genotypic characteristics of species (Kim et al., <xref ref-type="bibr" rid="B6">2014</xref>). The genomes of these two strains were compared with other complete genome sequences, and the important proteins involved in acetic acid production are discussed.</p>
</sec>
<sec id="S2" sec-type="materials|methods">
<title>Materials and Methods</title>
<sec id="S2-1">
<title>Genomic DNA Isolation</title>
<p>Strains LMG 1590<sup>T</sup> and LMG 1591<sup>T</sup>, type strains of <italic>A. pasteurianus</italic> subsp. <italic>ascendens</italic> and <italic>A. pasteurianus</italic> subsp. <italic>paradoxus</italic>, respectively, were cultured for 3&#x02009;days in YPGD media (0.5% yeast extract, 0.5% peptone, 0.5% glycerol, and 0.5% <sc>d</sc>-glucose) containing 4% (v/v) ethanol. Genomic DNA was extracted using phenol-chloroform extraction and ethanol precipitation. The quality of purified genomic DNA was tested by using NanoDrop 2000 UV&#x02013;Vis spectrophotometer (Thermo Scientific, MA, USA) and Qubit 2.0 fluorometer (Life Technologies, MA, USA).</p>
</sec>
<sec id="S2-2">
<title>Genome Sequencing and Genome Comparison</title>
<p>The genomes of the two strains were sequenced at Macrogen using two different technologies: Illumina HiSeq and the PacBio single-molecule real-time technique with a 10-kb library (South Korea). <italic>De novo</italic> assembly of the read sequences was carried out using the hierarchical genome assembly process workflow. The annotation of the sequences was carried out using a modified version of the Prokka annotation pipeline, which incorporated Prodigal 2.60, Aragorn, and RNAmmer 1.2 for the prediction of open reading frames, tRNAs, and rRNAs, respectively (Seemann, <xref ref-type="bibr" rid="B12">2014</xref>). Genome comparison among the two strains and other fully sequenced <italic>A. pasteurianus</italic> genomes was carried out by using Mauve software (Darling et al., <xref ref-type="bibr" rid="B2">2010</xref>).</p>
</sec>
<sec id="S2-3">
<title>Direct Link to Deposited Data and Information to Users</title>
<p>The complete genome sequences have been deposited in GenBank under the accession numbers CP015164-CP015167 (<italic>A. pasteurianus</italic> subsp. <italic>ascendens</italic> LMG 1590<sup>T</sup>) and CP015168-CP015171 (<italic>A. pasteurianus</italic> subsp. <italic>paradoxus</italic> LMG 1591<sup>T</sup>) in October 2016. The BioProject designations for strains LMG 1590<sup>T</sup> and LMG 1591<sup>T</sup> are PRJNA322127<xref ref-type="fn" rid="fn1"><sup>1</sup></xref> and PRJNA317328,<xref ref-type="fn" rid="fn2"><sup>2</sup></xref> respectively. <italic>A. pasteurianus</italic> subsp. <italic>ascendens</italic> LMG 1590<sup>T</sup> and <italic>A. pasteurianus</italic> subsp. <italic>paradoxus</italic> LMG 1591<sup>T</sup> are available from the BCCM/LMG Bacteria Collection under accession numbers LMG 1590 and LMG 1591, respectively.</p>
</sec>
</sec>
<sec id="S3">
<title>Interpretation of Data Set</title>
<sec id="S3-1">
<title>General Genome Sequence Property</title>
<p>We obtained 218,360 raw reads covering a total of 1,387,777,653&#x02009;bp with 228&#x000D7; genome coverage for strain LMG 1590<sup>T</sup> and 146,922 raw reads covering a total of 897,929,341&#x02009;bp with 124&#x000D7; genome coverage for strain LMG 1591<sup>T</sup>. The complete genome sequence of strain LMG 1590<sup>T</sup> contained a circular chromosome of 2,859,878&#x02009;bp with 53.1% G&#x02009;&#x0002B;&#x02009;C content and three circular plasmids with 55.4% G&#x02009;&#x0002B;&#x02009;C content. The genome sequence of LMG 1591<sup>T</sup> was also assembled into a circular chromosome of 2,810,721&#x02009;bp with 53.2% G&#x02009;&#x0002B;&#x02009;C content and three circular plasmids with 54.3% G&#x02009;&#x0002B;&#x02009;C content. The general features of the genomes are summarized in Table <xref ref-type="table" rid="T1">1</xref>. Briefly, the analyses of the strain LMG 1590<sup>T</sup> genome identified 2,931 genes. Among them 2,856 genes were annotated as coding DNA sequences (CDSs). A total of 3,163 genes were predicted from the genome of strain 1591<sup>T</sup> of which 3,088 genes were identified as CDSs. The genome sequences data are available in FASTA, annotated GenBank flat file, graphical, and ASN.1 formats.</p>
<table-wrap position="float" id="T1">
<label>Table 1</label>
<caption><p><bold>Genome features of the <italic>Acetobacter pasteurianus</italic> subsp. strains LMG 1590<sup>T</sup> and LMG 1591<sup>T</sup></bold>.</p></caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th valign="top" align="left">Features</th>
<th valign="top" align="center">LMG 1590<sup>T</sup></th>
<th valign="top" align="center">LMG 1591<sup>T</sup></th>
</tr>
</thead>
<tbody>
<tr>
<td align="left" valign="top" colspan="3"><bold>Chromosome</bold></td>
</tr>
<tr>
<td align="left" valign="top">Contig number</td>
<td align="center" valign="top">1</td>
<td align="center" valign="top">1</td>
</tr>
<tr>
<td align="left" valign="top">Size (bp)</td>
<td align="center" valign="top">2,859,878</td>
<td align="center" valign="top">2,810,721</td>
</tr>
<tr>
<td align="left" valign="top">G&#x02009;&#x0002B;&#x02009;C (%)</td>
<td align="center" valign="top">53.1</td>
<td align="center" valign="top">53.2</td>
</tr>
<tr>
<td align="left" valign="top">Total genes</td>
<td align="center" valign="top">2,784</td>
<td align="center" valign="top">2,760</td>
</tr>
<tr>
<td align="left" valign="top">Coding DNA sequence (CDS)</td>
<td align="center" valign="top">2,709</td>
<td align="center" valign="top">2,685</td>
</tr>
<tr>
<td align="left" valign="top">tRNA</td>
<td align="center" valign="top">56</td>
<td align="center" valign="top">56</td>
</tr>
<tr>
<td align="left" valign="top">rRNA</td>
<td align="center" valign="top">15</td>
<td align="center" valign="top">15</td>
</tr>
<tr>
<td align="left" valign="top">Other RNA</td>
<td align="center" valign="top">4</td>
<td align="center" valign="top">4</td>
</tr>
<tr>
<td align="left" valign="top" colspan="3"><bold>Plasmid</bold></td>
</tr>
<tr>
<td align="left" valign="top">Number</td>
<td align="center" valign="top">3</td>
<td align="center" valign="top">3</td>
</tr>
<tr>
<td align="left" valign="top">Size (bp)</td>
<td align="center" valign="top">49,380/46,811/43,148</td>
<td align="center" valign="top">259,464/117,661/28,186</td>
</tr>
<tr>
<td align="left" valign="top">G&#x02009;&#x0002B;&#x02009;C (%)</td>
<td align="center" valign="top">55.4</td>
<td align="center" valign="top">54.3</td>
</tr>
<tr>
<td align="left" valign="top">Total genes</td>
<td align="center" valign="top">147</td>
<td align="center" valign="top">403</td>
</tr>
<tr>
<td align="left" valign="top">CDS</td>
<td align="center" valign="top">147</td>
<td align="center" valign="top">403</td>
</tr>
<tr>
<td align="left" valign="top">tRNA</td>
<td align="center" valign="top">0</td>
<td align="center" valign="top">0</td>
</tr>
<tr>
<td align="left" valign="top">rRNA</td>
<td align="center" valign="top">0</td>
<td align="center" valign="top">0</td>
</tr>
<tr>
<td align="left" valign="top">Other RNA</td>
<td align="center" valign="top">0</td>
<td align="center" valign="top">0</td>
</tr>
</tbody>
</table>
</table-wrap>
</sec>
<sec id="S3-2">
<title>Genome Comparison</title>
<p>To investigate the overall genomic differences between the sequenced <italic>A. pasteurianus</italic> strains, including LMG 1590<sup>T</sup> and LMG 1591<sup>T</sup>, and the previously sequenced <italic>A. pasteurianus</italic> species, a global alignment of genome sequences from 13 strains was performed using Mauve software (Darling et al., <xref ref-type="bibr" rid="B2">2010</xref>). The results showed that <italic>A. pasteurianus</italic> NBRC 101655, <italic>A. pasteurianus</italic> 386B, and eight <italic>A. pasteurianus</italic> IFO strains were quite similar with respect to genome structure in the chromosome (Figure <xref ref-type="fig" rid="F1">1</xref>), which was inconsistent with previous reports (Illeghems et al., <xref ref-type="bibr" rid="B4">2013</xref>; Wang et al., <xref ref-type="bibr" rid="B16">2015</xref>). Moreover, rearrangements, deletions, amplifications, and insertions occurred frequently in <italic>A. pasteurianus</italic> Ab3, <italic>A. pasteurianus</italic> subsp. <italic>ascendens</italic> LMG 1590<sup>T</sup>, and <italic>A. pasteurianus</italic> subsp. <italic>paradoxus</italic> LMG 1591<sup>T</sup> (Figure <xref ref-type="fig" rid="F1">1</xref>). Similar phenomena were also observed in the plasmids of these strains (Figure S1 in Supplementary Material).</p>
<fig id="F1" position="float">
<label>Figure 1</label>
<caption><p><bold>Global multiple alignments of <italic>Acetobacter pasteurianus</italic> chromosomes</bold>. The 13 genomes were compared to each other using progressive MAUVE with default parameters. Colored blocks outline the genome sequence that aligned to part of another genome and was presumably homologous and internally free from genomic rearrangement (locally collinear blocks). White regions are sequences that were not aligned and probably contained sequence elements specific to a particular genome. Blocks below the center line indicate regions that aligned in the reverse complement (inverse) orientation. The names of the strains are listed at the bottom of the blocks.</p></caption>
<graphic xlink:href="fbioe-05-00033-g001.tif"/>
</fig>
</sec>
<sec id="S3-3">
<title>Acetic Acid-Producing Enzymes</title>
<p>The pyrroloquinoline quinone (PQQ)-alcohol dehydrogenase (ADH) and aldehyde dehydrogenase (ALDH) are responsible for the oxidative metabolism of ethanol to produce acetic acid in AAB. These proteins generally consist of three subunits: a quinohemoprotein catalytic subunit, a triheme cytochrome c subunit, and a third subunit with unknown function. Sequence analysis of the catalytic subunits of the ADHs from strains LMG 1590<sup>T</sup> and LMG 1591<sup>T</sup> by a combined transmembrane topology and signal peptide predictor indicated that both of the proteins had a signal peptide and were located in the periplasmic space (K&#x000E4;ll et al., <xref ref-type="bibr" rid="B5">2004</xref>). The ADHs were aligned with the well-studied ADH from <italic>Pseudomonas putida</italic> (50% identity to ADHs from LMG 1590<sup>T</sup> and LMG 1591<sup>T</sup>) (Xia et al., <xref ref-type="bibr" rid="B17">1996</xref>), and the final output was processed using the program ESPript 3.0 (Robert and Gouet, <xref ref-type="bibr" rid="B10">2014</xref>). The results indicated that the PQQ bound to the N-terminal portion, whereas the C-terminal end bound the heme <italic>c</italic> (Figure S2 in Supplementary Material). The ADHs and ALDHs from the 13 strains were further aligned using Clustal Omega (Sievers and Higgins, <xref ref-type="bibr" rid="B13">2014</xref>). Both ADHs and ALDHs from the strains showed high identity (&#x0003E;98%; Tables S1 and S2 in Supplementary Material), although <italic>Acetobacter</italic> species are known to exhibit genetic instability (Azuma et al., <xref ref-type="bibr" rid="B1">2009</xref>). Because ethanol and acetic acid tolerance could be partly attributed to the intrinsic properties of the amino acid sequences of the two proteins and high concentrations of ethanol would not cause mutations in their sequences (Trcek et al., <xref ref-type="bibr" rid="B15">2006</xref>; Zheng et al., <xref ref-type="bibr" rid="B18">2015</xref>), we proposed that the high conservation of the proteins may contribute to the stable industrial performance of <italic>A. pasteurianus</italic>.</p>
<p>In conclusion, the complete genomes of two <italic>A. pasteurianus</italic> subspecies were sequenced and assembled into one chromosome and three plasmids. Comparative genome and sequence analyses showed that rearrangements occurred in the <italic>A. pasteurianus</italic> strains and that the ADHs and ALDHs responsible for acetic acid production were highly conserved in these strains.</p>
</sec>
</sec>
<sec id="S4" sec-type="author-contributor">
<title>Author Contributions</title>
<p>BC performed the experiments. BJ and CJ analyzed the data and wrote the manuscript. GC, KK, JM, and S-HY helped in data analysis.</p>
</sec>
<sec id="S5">
<title>Conflict of Interest Statement</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest. The reviewer, FF, and handling editor declared their shared affiliation, and the handling editor states that the process nevertheless met the standards of a fair and objective review.</p>
</sec>
</body>
<back>
<ack>
<p>This work was supported by the Cooperative Research Program for Agriculture Science and Technology Development (project nos. PJ00999302 and PJ01090604) Rural Development Administration, Republic of Korea.</p>
</ack>
<sec id="S6" sec-type="supplementary-material">
<title>Supplementary Material</title>
<p>The Supplementary Material for this article can be found online at <uri xlink:href="http://journal.frontiersin.org/article/10.3389/fbioe.2017.00033/full/&#x00023;supplementary-material">http://journal.frontiersin.org/article/10.3389/fbioe.2017.00033/full/&#x00023;supplementary-material</uri>.</p>
<supplementary-material xlink:href="Data_Sheet_1.PDF" id="SM1" mimetype="applicationn/PDF" xmlns:xlink="http://www.w3.org/1999/xlink"/>
</sec>
<ref-list>
<title>References</title>
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