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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Allergy</journal-id>
<journal-title>Frontiers in Allergy</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Allergy</abbrev-journal-title>
<issn pub-type="epub">2673-6101</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/falgy.2023.1240727</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Allergy</subject>
<subj-group>
<subject>Mini Review</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Investigating the microbiome of house dust mites in South Korea</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author"><name><surname>Yi</surname><given-names>Myung-hee</given-names></name></contrib>
<contrib contrib-type="author"><name><surname>Kim</surname><given-names>Myungjun</given-names></name></contrib>
<contrib contrib-type="author"><name><surname>Yong</surname><given-names>Tai-Soon</given-names></name></contrib>
<contrib contrib-type="author" corresp="yes"><name><surname>Kim</surname><given-names>Ju Yeong</given-names></name>
<xref ref-type="corresp" rid="cor1">&#x002A;</xref><uri xlink:href="https://loop.frontiersin.org/people/2347181/overview"/></contrib>
</contrib-group>
<aff><addr-line>Department of Tropical Medicine, Institute of Tropical Medicine, Arthropods of Medical Importance Resource Bank</addr-line>, <institution>Yonsei University College of Medicine</institution>, <addr-line>Seoul</addr-line>, <country>Republic of Korea</country></aff>
<author-notes>
<fn fn-type="edited-by"><p><bold>Edited by:</bold> Andreas L. Lopata, James Cook University, Australia</p></fn>
<fn fn-type="edited-by"><p><bold>Reviewed by:</bold> Wayne Robert Thomas, University of Western Australia, Australia</p></fn>
<corresp id="cor1"><label>&#x002A;</label><bold>Correspondence:</bold> Ju Yeong Kim <email>jykim0802@yuhs.ac</email></corresp>
</author-notes>
<pub-date pub-type="epub"><day>16</day><month>08</month><year>2023</year></pub-date>
<pub-date pub-type="collection"><year>2023</year></pub-date>
<volume>4</volume><elocation-id>1240727</elocation-id>
<history>
<date date-type="received"><day>15</day><month>06</month><year>2023</year></date>
<date date-type="accepted"><day>08</day><month>08</month><year>2023</year></date>
</history>
<permissions>
<copyright-statement>&#x00A9; 2023 Yi, Kim, Yong and Kim.</copyright-statement>
<copyright-year>2023</copyright-year><copyright-holder>Yi, Kim, Yong and Kim</copyright-holder><license license-type="open-access" xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the <ext-link ext-link-type="uri" xlink:href="http://creativecommons.org/licenses/by/4.0/">Creative Commons Attribution License (CC BY)</ext-link>. The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p></license>
</permissions>
<abstract>
<p>Understanding the house dust mites (HDMs) microbiome is crucial due to its potential effects on the development of allergic diseases. In 1998, our laboratory collected <italic>Dermatophagoides farinae</italic> and <italic>D. pteronyssinus</italic> from beds in a Korean household and began cultivating these HDMs. Our laboratory has been actively investigating several topics about HDMs in recent years, including the bacterial and fungal microbiome and their interactions, as well as the impact of the HDM microbiome on airway inflammation. To study the <italic>D. farinae</italic> microbiome, we employed high-throughput sequencing of the 16S rDNA amplicons. The results revealed that the two most abundant bacteria were <italic>Enterococcus faecalis</italic> and <italic>Bartonella</italic> spp. In contrast, we found almost no bacteria in <italic>D. pteronyssinus</italic>. By inoculating bacteria to HDMs, we found that <italic>D. farinae</italic> is more susceptible to bacteria than <italic>D. pteronyssinus.</italic> This susceptibility was associated with the presence of certain fungal species in <italic>D. pteronyssinus</italic>. Additionally, we have recently made efforts to produce HDMs with reduced levels of symbiotic bacteria. We believe that standardizing and controlling the microbiome in HDMs are crucial steps for the future development and improvement of allergic immunotherapies.</p>
</abstract>
<kwd-group>
<kwd>house dust mites</kwd>
<kwd>microbiome</kwd>
<kwd><italic>Dermatophagoides farinae</italic></kwd>
<kwd>16S rDNA</kwd>
<kwd><italic>Bartonella</italic></kwd>
<kwd><italic>Enterococcus</italic></kwd>
</kwd-group>
<contract-num rid="cn001">NRF-2020R1I1A2074562</contract-num>
<contract-num rid="cn002">6-2022-0125</contract-num>
<contract-sponsor id="cn001">Korean government</contract-sponsor>
<contract-sponsor id="cn002">Yonsei University College of Medicine</contract-sponsor>
<counts>
<fig-count count="1"/>
<table-count count="1"/><equation-count count="0"/><ref-count count="78"/><page-count count="0"/><word-count count="0"/></counts><custom-meta-wrap><custom-meta><meta-name>section-at-acceptance</meta-name><meta-value>Mechanisms in Allergy</meta-value></custom-meta></custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro"><title>Introduction</title>
<p>House dust mites (HDMs) are widely recognized as the primary sources of indoor allergens, playing a crucial role in triggering allergic diseases such as allergic rhinitis, asthma, and atopic dermatitis (<xref ref-type="bibr" rid="B1">1</xref>&#x2013;<xref ref-type="bibr" rid="B3">3</xref>). Approximately 50&#x0025; of individuals with asthma have an allergic reaction to HDM (<xref ref-type="bibr" rid="B4">4</xref>). More than 30 specific HDM allergens have been identified as key triggers in allergic responses (<xref ref-type="bibr" rid="B5">5</xref>). Professor Ree in our department identified 23 species of mites from house dusts in South Korea in 1997 of which <italic>Dermatophagoides farinae</italic> and <italic>Dermatophagoides pteronyssinus</italic> were reported to be the most predominant HDM species (<xref ref-type="bibr" rid="B6">6</xref>). The predominant species of mites found in Korean households were determined to be <italic>D. farinae</italic>, present in 65&#x0025;&#x2013;77&#x0025; of homes, and <italic>D. pteronyssinus</italic>, found in 8&#x0025;&#x2013;20&#x0025; of homes (<xref ref-type="bibr" rid="B6">6</xref>, <xref ref-type="bibr" rid="B7">7</xref>). HDMs are present in over 90&#x0025; of households in Korea, and the degree of exposure to HDM is medically noteworthy (<xref ref-type="bibr" rid="B8">8</xref>). Approximately 40&#x0025;&#x2013;60&#x0025; of Korean individuals with respiratory allergies are affected by HDM (<xref ref-type="bibr" rid="B9">9</xref>&#x2013;<xref ref-type="bibr" rid="B12">12</xref>), and more than 40&#x0025; of patients with atopic dermatitis exhibit sensitivity to HDM (<xref ref-type="bibr" rid="B13">13</xref>&#x2013;<xref ref-type="bibr" rid="B19">19</xref>).</p>
<p>Afterward, in 1998, our research lab collected <italic>D. farinae</italic> and <italic>D. pteronyssinus</italic> from beds in a Korean household and cultivated these HDMs. We have been continuously cultivating them and conducting research on HDM allergens and allergic diseases up to the present. Furthermore, our laboratory also serves as a resource bank, where we cultivate various mite and cockroach species and supply these to other institutions for their research needs. In our laboratory, we have been actively investigating the following topics using HDM in recent years: bacterial and fungal microbiome and their interaction, and the impact of the HDM microbiome on airway inflammation. Therefore, in this manuscript, we would like to provide an overview of our lab&#x0027;s recent research.</p>
<p>Immune responses are modulated by the properties of the allergen itself and by the adjuvant-like substances that are concomitantly administered with the antigens. Characterizing the HDMs microbiome is crucial due to its potential immunomodulatory effects on allergic disease pathogenesis, through the generation of microbe-associated molecules such as lipopolysaccharides (LPS), lipoteichoic acid, and bacterial DNA (<xref ref-type="bibr" rid="B20">20</xref>, <xref ref-type="bibr" rid="B21">21</xref>).</p>
</sec>
<sec id="s2"><title>Microbiomes of the HDMs</title>
<p>In 2018 we studied the <italic>D. farinae</italic> microbiome using the 16S rRNA amplicon deep sequencing (<xref ref-type="bibr" rid="B22">22</xref>). In this study, 113 bacterial species were found, and the most abundant bacteria was <italic>Enterococcus faecalis</italic> (53.6&#x0025;) and the second most abundant bacteria was <italic>Bartonella</italic> HQ806746 (39.0&#x0025;). We confirmed these results using the <italic>E. coil</italic> TA cloning vector system targeting the full sequence of 16S rDNA in mite&#x0027;s DNA. In addition, we found that <italic>E. faecalis</italic> were distributed throughout the intestine and the stool using Gram staining, and <italic>Bartonella</italic> spp. was detected in the hemocoel using silver staining (<xref ref-type="fig" rid="F1">Figure&#x00A0;1</xref>).</p>
<fig id="F1" position="float"><label>Figure 1</label>
<caption><p><italic>Enterococcus faecalis</italic> (gram-positive cocci, stained blue) observed in the intestine and stool of <italic>dermatophaoides farinae</italic>, Gram staining (magnification &#x00D7;200).</p></caption>
<graphic xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="falgy-04-1240727-g001.tif"/>
</fig>
<p>In the next study, we investigated the bacterial microbiomes of <italic>D. farinae</italic> and <italic>D. pteronyssinus</italic>, both of which have been continuously cultured and maintained in our laboratory for over 20 years (<xref ref-type="bibr" rid="B23">23</xref>). It was found that these mite species have distinctly different microbiomes. As per our previous study, in <italic>D. farinae</italic> two dominant bacteria: <italic>Bartonella</italic> and <italic>Enterococcus faecalis</italic> accounted for 99.51&#x0025;. In contrast, the bacterial sequence read was almost not detected in <italic>D. pteronyssinus</italic> except for several <italic>Klebsiella pneumonia</italic> reads. In quantitative PCR, <italic>D. pteronyssinus</italic> was found to have 600 times less total bacterial DNA than <italic>D. farinae</italic>. Interestingly, we found that the <italic>D. farinae</italic> collected from a house in Japan, which had been maintained in our laboratory for two decades, had the same <italic>Bartonella</italic> species as the Korean <italic>D. farinae</italic>. Thus, when bred in the same environment, mites of the same species showed almost identical microbiome patterns regardless of their regional origin.</p>
<p>There have been reports that <italic>D. farinae</italic> extracts produced by different countries and companies may have varying levels of included LPS, with differences of up to 9-fold (<xref ref-type="bibr" rid="B24">24</xref>, <xref ref-type="bibr" rid="B25">25</xref>). This can be attributed to the variations in the methods employed by each company in breeding HDMs, which in turn can lead to differences in the microbiome of the mites. In fact, the microbiomes within HDMs vary across countries and institutions. The studies on HDMs microbiomes in the world were summarized in <xref ref-type="table" rid="T1">Table&#x00A0;1</xref>. A study of the draft genome of <italic>D. farinae</italic> in Hong Kong, China reported <italic>Enterobacter</italic> spp. was the most predominant (63.5&#x0025;) and <italic>Bartonella</italic> spp. accounted for only 1.7&#x0025; (<xref ref-type="bibr" rid="B27">27</xref>). <italic>Staphylococcus</italic>, <italic>Escherichia</italic>, <italic>Rhizobium</italic>, <italic>Klebsiella</italic>, <italic>Endophytic</italic>, <italic>Bacillus</italic>, and <italic>Salmonella</italic> were found in this study too in <italic>D. farinae</italic> (<xref ref-type="bibr" rid="B27">27</xref>). While another study using 16S rRNA cloning in the US reported that <italic>Bartonella</italic> was the most abundant bacterial taxon (<xref ref-type="bibr" rid="B20">20</xref>). In another study using similar methods in Czech, many bacteria were found including Sphingobacteriales, Rhizobiales, Neisseriales, Enterobacteriales, Pseudomonadales, Bacillales, Lactobacillales, Clostridiales, and Actinomycetales, but <italic>Bartonella</italic> was not detected (<xref ref-type="bibr" rid="B26">26</xref>, <xref ref-type="bibr" rid="B33">33</xref>). Among these <italic>Enterococcus</italic> spp. was abundant bacterial species in <italic>D. farinae</italic> (<xref ref-type="bibr" rid="B26">26</xref>). In 2020 in China, a study using the 16S rRNA gene metabarcoding, the same methods we used, reported that <italic>Klebsiella</italic>, <italic>Acinetobacter</italic>, <italic>Raoultella</italic>, <italic>Aeromonas</italic>, <italic>Streptococcus</italic>, <italic>Lactococcus</italic>, and Escherichia were found in <italic>D. farinae</italic> (<xref ref-type="bibr" rid="B28">28</xref>). According to a recent 2020 study conducted in the Czech Republic, there is an association between <italic>Cardinium</italic> and <italic>D. farinae</italic>, indicating that <italic>Cardinium</italic> might have biological functions within the <italic>D. farinae</italic> (<xref ref-type="bibr" rid="B29">29</xref>). Other bacteria found in this study were <italic>Cloacibacterium</italic>, <italic>Streptococcus termophilus</italic>, <italic>Streptococcus dentisani</italic>, <italic>Dolosigranulum pigrum</italic>, <italic>Lactobacillus fermentum</italic>, <italic>Staphylococcus saprophyticus</italic>, <italic>Bacillus anthracis</italic>, <italic>Propionibacterium acnes</italic>, <italic>Corynebacterium tuberculostearicum</italic>, <italic>Lawsonella clevelandensis</italic>, <italic>Ottowia beijingensis</italic>, <italic>Curvibacter fontanus</italic>, <italic>Acinetobacter vivianii</italic>, <italic>Moraxella osloensis</italic>, and <italic>Alphaproteobacteria.</italic> Another study in Czech in 2020, detected <italic>Staphylococcus arlettae</italic>, <italic>Lactobacillus fermentum</italic>, <italic>Cardinium</italic>, <italic>Pantoea</italic>, <italic>Acinetobacter radioresistens</italic>, and <italic>Lactobacillus amylovorus.</italic> In the study conducted in France in 2021, Bartonellaceae, Sphingomonadaceae, Enterobacteriaceae, Amoebophilaceae, Caulobacteraceae, Patubacteraceae, and Myxococcales were found in the <italic>D. farinae</italic>.</p>
<table-wrap id="T1" position="float"><label>Table 1</label>
<caption><p>Summary of studies on the microbiome of house dust mites (<italic>Dermatophagoide farinae</italic> and <italic>D. pteronyssinus</italic>).</p></caption>
<table frame="hsides" rules="groups">
<colgroup>
<col align="left"/>
<col align="left"/>
<col align="left"/>
<col align="left"/>
</colgroup>
<thead>
<tr>
<th valign="top" align="left">Country (Year)</th>
<th valign="top" align="center"><italic>Dermatophagoide</italic> species</th>
<th valign="top" align="center">Major microbiome</th>
<th valign="top" align="center">Ref.</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">US (2005)</td>
<td valign="top" align="left"><italic>D. farinae</italic>, <italic>D. pteronyssinus</italic></td>
<td valign="top" align="left"><italic>Bartonella</italic>, Gram-negative enterics</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B20">20</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Czech (2012)</td>
<td valign="top" align="left"><italic>D. farinae</italic></td>
<td valign="top" align="left">Sphingobacteriales, Rhizobiales, Neisseriales, Enterobacteriales, Pseudomonadales, Bacillales, Lactobacillales, Clostridiales, Actinomycetales</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B26">26</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">China (2015)</td>
<td valign="top" align="left"><italic>D. farinae</italic></td>
<td valign="top" align="left"><italic>Enterobacter</italic>, <italic>Staphylococcus</italic>, <italic>Escherichia</italic>, <italic>Rhizobium</italic>, <italic>Klebsiella</italic>, <italic>Bartonella</italic>, <italic>Endophytic</italic>, <italic>Bacillus</italic>, <italic>Salmonella</italic></td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B27">27</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Korea (2018)</td>
<td valign="top" align="left"><italic>D. farinae</italic></td>
<td valign="top" align="left"><italic>Enterococcus faecalis</italic>, <italic>Bartonella</italic></td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B22">22</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Korea (2019)</td>
<td valign="top" align="left"><italic>D. farinae</italic></td>
<td valign="top" align="left"><italic>Enterococcus faecalis</italic>, <italic>Bartonella</italic></td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B23">23</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Korea (2019)</td>
<td valign="top" align="left"><italic>D. pteronyssinus</italic></td>
<td valign="top" align="left"><italic>Klebsiella</italic></td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B23">23</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">China (2020)</td>
<td valign="top" align="left"><italic>D. farinae</italic></td>
<td valign="top" align="left"><italic>Klebsiella</italic>, <italic>Acinetobacter</italic>, <italic>Raoultella</italic>, <italic>Aeromonas</italic>, <italic>Streptococcus</italic>, <italic>Lactococcus</italic>, Escherichia/Shigella.</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B28">28</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Czech (2020)</td>
<td valign="top" align="left"><italic>D. farinae</italic></td>
<td valign="top" align="left"><italic>Cardinium</italic>, <italic>Cloacibacterium</italic>, <italic>Streptococcus termophilus</italic>, <italic>Streptococcus dentisani</italic>, <italic>Dolosigranulum pigrum</italic>, <italic>Lactobacillus fermentum</italic>, <italic>Staphylococcus saprophyticus</italic>, <italic>Bacillus anthracis</italic>, <italic>Propionibacterium acnes</italic>, <italic>Corynebacterium tuberculostearicum</italic>, <italic>Lawsonella clevelandensis</italic>, <italic>Ottowia beijingensis</italic>, <italic>Curvibacter fontanus</italic>, <italic>Acinetobacter vivianii</italic>, <italic>Moraxella osloensis</italic>, <italic>Alphaproteobacteria</italic></td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B29">29</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Czech (2020)</td>
<td valign="top" align="left"><italic>D. pteronyssinus</italic></td>
<td valign="top" align="left"><italic>Streptococcus</italic>, <italic>Staphylococcus</italic>, <italic>Bacillus</italic>, <italic>Propionibacterium</italic>, <italic>Burkholderiales, Alphaproteobacteria</italic></td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B29">29</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Czech (2020)</td>
<td valign="top" align="left"><italic>D. farinae,</italic></td>
<td valign="top" align="left"><italic>Staphylococcus arlettae</italic>, <italic>Lactobacillus fermentum</italic>, <italic>Cardinium</italic>, <italic>Pantoea</italic>, <italic>Acinetobacter radioresistens</italic>, <italic>Lactobacillus amylovorus</italic></td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B30">30</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Czech (2020)</td>
<td valign="top" align="left"><italic>D. pteronyssinus</italic></td>
<td valign="top" align="left"><italic>Staphylococcus arlettae</italic>, <italic>Lactobacillus fermentum</italic>, <italic>Lactobacillus amylovorus</italic></td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B30">30</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">France (2021)</td>
<td valign="top" align="left"><italic>D. farinae</italic></td>
<td valign="top" align="left">Bartonellaceae (87.7&#x0025;), Sphingomonadaceae, Enterobacteriaceae, Amoebophilaceae, Caulobacteraceae, Patubacteraceae, Myxococcales</td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B31">31</xref>)</td>
</tr>
<tr>
<td valign="top" align="left">Czech (2021)</td>
<td valign="top" align="left"><italic>D. pteronyssinus</italic></td>
<td valign="top" align="left"><italic>Kocuria</italic>, <italic>Staphylococcus</italic>, <italic>Virgibacillus</italic>, <italic>Lactobacillus</italic>, <italic>Burkholderia</italic>, <italic>Oceanobacillus</italic>, <italic>Lentibacillus</italic>, <italic>Brevibacterium</italic>, <italic>Staphylococcus</italic></td>
<td valign="top" align="left">(<xref ref-type="bibr" rid="B32">32</xref>)</td>
</tr>
</tbody>
</table>
</table-wrap>
<p>Various bacteria were found in <italic>D. pteronyssinus</italic> including <italic>Kocuria</italic>, <italic>Staphylococcus</italic>, <italic>Virgibacillus</italic>, <italic>Lactobacillus</italic>, <italic>Burkholderia</italic>, <italic>Oceanobacillus</italic>, <italic>Lentibacillus</italic>, <italic>Brevibacterium</italic>, <italic>Streptococcus</italic>, <italic>Bacillus</italic>, and <italic>Propionibacterium</italic> (<xref ref-type="bibr" rid="B29">29</xref>, <xref ref-type="bibr" rid="B32">32</xref>), but it is considered that the number of bacteria in <italic>D. pteronyssinus</italic> is far less than those in <italic>D. farinae</italic> (<xref ref-type="bibr" rid="B23">23</xref>)<italic>.</italic> The previous studies support the notion that <italic>D. farinae</italic> extracts contain higher concentrations of LPS compared to <italic>D. pteronyssinus</italic> extracts (<xref ref-type="bibr" rid="B20">20</xref>, <xref ref-type="bibr" rid="B29">29</xref>, <xref ref-type="bibr" rid="B34">34</xref>&#x2013;<xref ref-type="bibr" rid="B39">39</xref>).</p>
</sec>
<sec id="s3"><title>Susceptibility of <italic>D. farinae</italic> and <italic>D. pteronyssinus</italic> to bacteria</title>
<p>In our previous study, we discovered that <italic>D. farinae</italic> contained significantly higher levels of bacterial microbiome compared to <italic>D. pteronyssinus</italic>, predominantly consisting of <italic>E. faecalis</italic> and <italic>Bartonella</italic> spp. (<xref ref-type="bibr" rid="B23">23</xref>). To better understand this phenomenon, <italic>E. faecalis</italic> carrying a gene for green fluorescence protein was introduced into both <italic>D. farinae</italic> and <italic>D. pteronyssinus</italic> (<xref ref-type="bibr" rid="B40">40</xref>). After a 10-day inoculation period, the colony-forming units (CFU) per mite were measured. The results showed that <italic>D. farinae</italic> had 7,950&#x2005;CFU/mite, while <italic>D. pteronyssinus</italic> had 6.65&#x2005;CFU/mite, which demonstrates that <italic>D. farinae</italic> can maintain over 1,000 times more <italic>E. faecalis</italic> compared to <italic>D. pteronyssinus</italic>. In the time series analysis, the amount of <italic>E. faecalis</italic> kept decreasing exponentially in <italic>D. pteronyssinus</italic> after inoculation, but the amount of <italic>E. faecalis</italic> was maintained in <italic>D. farinae</italic> from day 6. Therefore, these results indicate that <italic>D. farinae</italic> has a higher susceptibility to bacteria compared to <italic>D. pteronyssinus</italic>, suggesting that <italic>D. pteronyssinus</italic> may possess factors that make it less suitable for bacterial symbiosis or parasitism.</p>
</sec>
<sec id="s4"><title>Fungi inhibit bacteria in <italic>D. pteronyssinus</italic></title>
<p>Transcriptomic analysis of airway epithelial cells (BEAS-2B) treated with <italic>D. farinae</italic> and <italic>D. pteronyssinus</italic> extracts revealed enrichment of the antibiotic metabolic process pathway in <italic>D. pteronyssinus</italic>-treated cells, not <italic>D. farinae</italic>-treated cells (<xref ref-type="bibr" rid="B40">40</xref>). We hypothesized that the reason for the enrichment of this antibiotic metabolic process could be due to the abundance of specific fungus in <italic>D. pteronyssinus</italic> and measured fungal gene levels in two HDM species. Fungal genes were found to be 1,300 times more abundant in <italic>D. pteronyssinus</italic> than in <italic>D. farinae</italic>, with <italic>Aspergillus penicillioides</italic> being the predominant species identified through mycobiome analysis using fungus-specific ITS2 amplicons. In our study, <italic>A. penicillioides</italic> and <italic>Pencillium cinerascens</italic> were exclusively detected in <italic>D. pteronyssinus</italic>, while they were not found in <italic>D. farinae</italic>.</p>
<p>Meanwhile, bacterial genes were 12,000 times more found in <italic>D. farinae</italic> than in <italic>D. pteronyssinus</italic> in the study<italic>.</italic> Then, we hypothesized that these fungi in <italic>D. pteronyssinus</italic> could inhibit bacterial growth in the mites. To prove this, <italic>D. pteronyssinus</italic> were inoculated with <italic>E. faecalis</italic> and treated with amphotericin B, the antifungal agent. After a 10-day period, it was observed that the CFU of <italic>E. faecalis</italic> per mite was 40 times higher in <italic>D. pteronyssinus</italic> treated with amphotericin B compared to untreated <italic>D. pteronyssinus</italic>. Furthermore, the extract of <italic>A. penicillioides</italic>, which was isolated from <italic>D. pteronyssinus</italic>, demonstrated inhibitory effects on the growth of <italic>E. faecalis in vitro</italic>.</p>
<p><italic>A. penicillioides</italic> is a xerophilic fungus commonly found in low-moisture environments such as indoor air and house dust (<xref ref-type="bibr" rid="B41">41</xref>, <xref ref-type="bibr" rid="B42">42</xref>). Its presence has been suggested to contribute to the reproduction of <italic>D. pteronyssinus</italic> (<xref ref-type="bibr" rid="B43">43</xref>). Notably, both <italic>A. penicillioides</italic> and <italic>Penicillium cinerascens</italic>, found in <italic>D. pteronyssinus</italic>, possess antibacterial properties (<xref ref-type="bibr" rid="B34">34</xref>&#x2013;<xref ref-type="bibr" rid="B46">46</xref>). Similar to our study, <italic>Saccharomyces cerevisiae</italic>, <italic>Aspergillus</italic>, and <italic>Candida</italic> were reported in <italic>D. pteronyssinus</italic> in other studies (<xref ref-type="bibr" rid="B30">30</xref>, <xref ref-type="bibr" rid="B32">32</xref>, <xref ref-type="bibr" rid="B47">47</xref>, <xref ref-type="bibr" rid="B48">48</xref>)<italic>.</italic> In addition, there have been several studies suggesting that the presence of fungi in insects can impact bacterial growth, which is consistent with our findings (<xref ref-type="bibr" rid="B49">49</xref>&#x2013;<xref ref-type="bibr" rid="B51">51</xref>).</p>
</sec>
<sec id="s5"><title>Effect of microbiome of HDMs on airway allergy</title>
<p>To determine whether changes in the HDM microbiome affect allergy development, <italic>D. farinae</italic> were cultured under ampicillin and the number of bacteria in <italic>D. farinae</italic> was reduced by 25-fold (<xref ref-type="bibr" rid="B23">23</xref>). Moreover, the use of antibiotics led to a significant 100-fold reduction in the concentration of LPS. However, there was no difference observed in the concentration of the Der f 1 allergen in the HDM extract following antibiotic treatment. Notably, treating the BEAS-2B cells with the antibiotic-treated <italic>D. farinae</italic> extract resulted in a significant decrease in the secretion levels of proinflammatory cytokines IL-6 and IL-8. These findings indicate that alterations in the microbiome can impact the HDM&#x0027;s ability to trigger allergic diseases.</p>
<p>In addition, in the transcriptomic analysis of the response of airway epithelial cells to <italic>D. farinae</italic> and <italic>D. pteronyssinus</italic> extracts, we found that the &#x201C;response to bacterium&#x201D; and &#x201C;pattern recognition receptor signaling pathway&#x201D; were enriched in the cells treated with <italic>D. farinae</italic> compared with <italic>D. pteronyssinus</italic> (<xref ref-type="bibr" rid="B40">40</xref>). We were able to interpret that these results were due to the higher abundance of bacteria in <italic>D. farinae</italic> compared to <italic>D. pteronyssinus</italic>. <italic>D. farinae</italic> displayed a 14,000-fold higher bacterial DNA level, along with a 60-fold higher LPS concentration, compared to <italic>D. pteronyssinus</italic>. Treatment with an LPS inhibitor resulted in a decrease in the secretion of IL-6 and IL-8 in cells treated with <italic>D. farinae</italic> extracts but not in cells treated with <italic>D. pteronyssinus</italic> extracts. These results indicate that bacterial-derived substances such as LPS in HDMs have a synergistic impact on cytokine secretion in airway epithelial cells.</p>
<p>Many studies have reported a higher concentration of LPS in <italic>D. farinae</italic> compared to <italic>D. pteronyssinus</italic> (<xref ref-type="bibr" rid="B20">20</xref>, <xref ref-type="bibr" rid="B29">29</xref>, <xref ref-type="bibr" rid="B34">34</xref>&#x2013;<xref ref-type="bibr" rid="B39">39</xref>). LPS plays a crucial role in triggering various immunological and allergic responses (<xref ref-type="bibr" rid="B52">52</xref>&#x2013;<xref ref-type="bibr" rid="B55">55</xref>). LPS has been implicated in the development and severity of asthma (<xref ref-type="bibr" rid="B53">53</xref>, <xref ref-type="bibr" rid="B56">56</xref>, <xref ref-type="bibr" rid="B57">57</xref>). In a mouse model, depletion of LPS in HDM extract led to a reduction in features of allergic asthma (<xref ref-type="bibr" rid="B58">58</xref>). LPS can stimulate the development of type 2 immune responses to inhaled allergens through Toll-like receptor 4 (TLR4) signaling (<xref ref-type="bibr" rid="B59">59</xref>, <xref ref-type="bibr" rid="B60">60</xref>). The HDM&#x0027;s LPS acts as a TLR4 activator in airway epithelial cells, leading to the induction of allergic inflammation through the activation of mucosal dendritic cells (<xref ref-type="bibr" rid="B55">55</xref>). Previous research demonstrated molecular-level differences in the lung transcriptome of mice challenged with <italic>D. pteronyssinus</italic> extracts containing high or low levels of LPS (<xref ref-type="bibr" rid="B61">61</xref>). HDMs trigger a type 2 immune response characterized by increased expression of IL-6 and IL-8 in airway epithelial cells (<xref ref-type="bibr" rid="B62">62</xref>, <xref ref-type="bibr" rid="B63">63</xref>). Specifically, group 1 allergens and LPS from HDMs stimulate the expression of IL-6 and IL-8 by activating protease-activated receptor 2 (PAR-2) and TLR4, respectively (<xref ref-type="bibr" rid="B64">64</xref>). Furthermore, in a recent mouse asthma model, it was discovered that Gram-negative bacteria associated with HDM exacerbated the severity of the disease through nucleotide-binding oligomerization domain-containing protein (NOD) (<xref ref-type="bibr" rid="B31">31</xref>). Moreover, the presence of certain muropeptides from Gram-negative bacteria in the HDM extract potentially contributes to airway inflammation. Additionally, lipoteichoic acid has been found to influence the development of allergies through TLR2 (<xref ref-type="bibr" rid="B65">65</xref>). It has also been reported that LPS from <italic>Bartonella</italic> acts as an antagonist of TLR4 (<xref ref-type="bibr" rid="B66">66</xref>). Therefore, it is important to consider the composition of the microbiome within the mite to accurately evaluate the immunotherapeutic effectiveness of the extract.</p>
</sec>
<sec id="s6"><title>Production of <italic>Dermatophagoides farinae</italic> having low bacteria</title>
<p>As observed earlier, the microbiome of HDMs and their associated substances can have an impact on immune responses in humans. Furthermore, symbiotic bacteria within HDMs can exist as different species depending on the country or rearing environment. Hence, accurately predicting all the immunological side effects associated with each bacterium poses a significant challenge, particularly in the clinical use of immunotherapeutic agents.</p>
<p>We recently conducted a study where we treated <italic>D. farinae</italic> with ampicillin during their rearing process. We published our findings, demonstrating that despite multiple sub-culturing events, the bacterial levels in <italic>D. farinae</italic> remained low for 18 weeks following a single ampicillin treatment (<xref ref-type="bibr" rid="B67">67</xref>). In this study, we administered ampicillin at an appropriate concentration to ensure it did not affect the growth of HDMs. As a result, we successfully achieved a 150-fold reduction in symbiotic bacteria levels and a 33-fold reduction in LPS levels over an 18-week period. In the ampicillin-treated and untreated <italic>D. farinae</italic>, the LPS concentrations were measured as 155.6 and 5,135.5&#x2005;EU/mg, respectively. Previous research found LPS concentrations of 8,740&#x2005;EU/mg in a Korean <italic>D. farinae</italic> extract and 3,890&#x2005;EU/mg in a <italic>D. farinae</italic> extract from the United States (<xref ref-type="bibr" rid="B8">8</xref>). The protein bands pattern in SDS PAGE analysis of <italic>D. farinae</italic> extract remained unchanged and the concentration of Der f 1 and Der f 2 were not changed by ampicillin treatment.</p>
<p>Then, the <italic>D. farinae</italic> extracts were used to induce asthma in a mouse model (<xref ref-type="bibr" rid="B67">67</xref>). The extracts were injected intraperitoneally twice with a 2-week interval, along with alum adjuvant, and challenged intranasally. In our study, we found that the level of lung function, airway inflammation, and serum-specific immunoglobulin did not differ between the mouse asthma models developed using ampicillin-treated <italic>D. farinae</italic> and those developed using ampicillin-untreated <italic>D. farinae</italic>. These findings suggest that <italic>D. farinae</italic> with low bacterial content was sufficient to induce allergic sensitization and immune response. However, another study we conducted demonstrated that administering the extract intranasally at two-day intervals for a total of nine treatments, without the use of an adjuvant, resulted in less pronounced airway inflammation in mice treated with mites that had reduced bacterial levels (<xref ref-type="bibr" rid="B68">68</xref>). In this study, the mouse sensitized with the antibiotics-treated mite compared to ampicillin-untreated mite showed less eosinophils in the bronchoalveolar lavage and less immune cell infiltration in lung histopathology. Serum IgE and IgG1 were not different among the groups.</p>
<p>Since bacteria within HDMs can act as adjuvants and exacerbate inflammatory responses, it is crucial to exercise caution when using HDM extract in both clinical and experimental settings. A study has indicated that HDMs can act as carriers of bacteria, leading to the induction of IgE sensitization to bacterial antigens (<xref ref-type="bibr" rid="B69">69</xref>). Bacterial IgE sensitization has been associated with different allergic disease conditions, such as the severity of atopic dermatitis and the co-occurrence of rhinitis (<xref ref-type="bibr" rid="B70">70</xref>&#x2013;<xref ref-type="bibr" rid="B75">75</xref>). Therefore, reducing bacteria in HDMs would be beneficial, provided that the effectiveness of allergen immunotherapy remains unchanged. Furthermore, standardizing mite production, extract preparation, and controlling bacterial levels are crucial steps to facilitate the development and improvement of diagnostic and therapeutic agents for allergic diseases (<xref ref-type="bibr" rid="B76">76</xref>).</p>
</sec>
<sec id="s7"><title>Future research</title>
<p>Further research is needed to better understand the immunological role of symbiotic bacteria in the HDMs. In particular, future studies should be conducted to investigate whether the bacterial components derived from HDM extract exhibit enhanced or diminished efficacy when utilized as immunotherapeutic agents.</p>
<p>Furthermore, additional research is warranted to explore the impact of symbiotic bacteria on the growth of HDMs. Based on our own observations, we have discovered that excessive antibiotic treatment can significantly reduce the growth rate of mites. Further research is required to determine whether this effect is a result of the direct toxicity of antibiotics on HDMs or the consequence of reduced bacterial populations in HDMs.</p>
<p>While our studies indicated that the reduction of bacteria in HDMs did not impact the production of Der f 1 and Der f 2, it is necessary to assess any changes in the expression of other allergens. The composition of the microbiome in storage mites might have an influence on allergen expression (<xref ref-type="bibr" rid="B77">77</xref>). Notably, recent findings have suggested that <italic>Cardinium</italic> in <italic>D. farinae</italic> could potentially modulate gene expressions in mites related to immunity and metabolism (<xref ref-type="bibr" rid="B78">78</xref>).</p>
</sec>
</body>
<back>
<sec id="s8" sec-type="author-contributions"><title>Author contributions</title>
<p>Conceptualization: JK; Data curation: MK; Investigation: JK; Supervision: T-SY; Writing&#x2014;original draft: M-hY; Writing&#x2014;review &#x0026; editing: JK. All authors contributed to the article and approved the submitted version.</p>
</sec>
<sec id="s9" sec-type="funding-information"><title>Funding</title>
<p>This study was supported by a National Research Foundation of Korea (NRF) grant funded by the Korean government (MEST; Number NRF-2020R1I1A2074562). In addition, this study was supported by a faculty research grant from the Yonsei University College of Medicine (6-2022-0125).</p>
</sec>
<ack><title>Acknowledgments</title>
<p>We express gratitude to all the past and present researchers of our departments.</p>
</ack>
<sec id="s10" sec-type="COI-statement"><title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s11" sec-type="disclaimer"><title>Publisher&#x0027;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
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