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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Agron.</journal-id>
<journal-title>Frontiers in Agronomy</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Agron.</abbrev-journal-title>
<issn pub-type="epub">2673-3218</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fagro.2023.1215448</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Agronomy</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Agronomic and environmental aspects of organo-mineral fertilizers produced with a by-product of the intermediate process of tanning</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>Lima</surname>
<given-names>Francielle Roberta Dias de</given-names>
</name>
<uri xlink:href="https://loop.frontiersin.org/people/2230715"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Silva</surname>
<given-names>Aline Oliveira</given-names>
</name>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Amorim</surname>
<given-names>Helen Carla Santana</given-names>
</name>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Figueredo</surname>
<given-names>Eduardo Sobrinho Santos</given-names>
</name>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Carneiro</surname>
<given-names>Rafael Marta Carbone</given-names>
</name>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Jara</surname>
<given-names>Madeliny Saracho</given-names>
</name>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Carneiro</surname>
<given-names>Marco Aur&#xe9;lio Carbone</given-names>
</name>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Guilherme</surname>
<given-names>Luiz Roberto Guimar&#xe3;es</given-names>
</name>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/95222"/>
</contrib>
</contrib-group>
<aff id="aff1">
<institution>Department of Soil Science, Federal University of Lavras</institution>, <addr-line>Lavras, MG</addr-line>, <country>Brazil</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: Thiago Nogueira, S&#xe3;o Paulo State University, Brazil</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: Xiaoping Xin, University of Florida, United States; Bulgariu Laura, Gheorghe Asachi Technical University of Ia&#x219;i, Romania</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Luiz Roberto Guimar&#xe3;es Guilherme, <email xlink:href="mailto:guilherm@ufla.br">guilherm@ufla.br</email>
</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>04</day>
<month>08</month>
<year>2023</year>
</pub-date>
<pub-date pub-type="collection">
<year>2023</year>
</pub-date>
<volume>5</volume>
<elocation-id>1215448</elocation-id>
<history>
<date date-type="received">
<day>02</day>
<month>05</month>
<year>2023</year>
</date>
<date date-type="accepted">
<day>18</day>
<month>07</month>
<year>2023</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2023 Lima, Silva, Amorim, Figueredo, Carneiro, Jara, Carneiro and Guilherme</copyright-statement>
<copyright-year>2023</copyright-year>
<copyright-holder>Lima, Silva, Amorim, Figueredo, Carneiro, Jara, Carneiro and Guilherme</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<sec>
<title>Introduction</title>
<p>The by-product of the intermediate process of tanning (BPIPT) can be used in the manufacturing of environmentally-friendly organo-mineral fertilizers (OMF). However, the presence of potentially toxic elements (<italic>e.g.</italic>, chromium, Cr), can hinder the use of BPIPT in agriculture. This study aimed: i) to evaluate soil chemical and biological properties following the application of fertilizers produced with a BPIPT, in contrast to other OMF produced with traditional organic matrices; and ii) to assess the impacts of such products on wheat growth and nutrition.</p>
</sec>
<sec>
<title>Methods</title>
<p>Samples (0-0.2&#xa0;m) of two Oxisols [Red-Yellow Latosol (LVAd) and Red Latosol (LVd)] were used in this study, consisting of two experiments (with five treatments and five replicates) using different OMF, in a sequence: 1) incubation of fertilizers in soil samples for 30 days, and 2) wheat cultivation (30 days) after the fertilizer incubation. The treatments consisted of an arrangement of mineral fertilizers based on nitrogen, phosphorus, and potassium (NPK fertilizers), associated with OMF based on BPIPT (OM-IPT and OM-IPT+S) or commercial manure (OM-CM and OM-CM+S), with or without sulfur (S), and a control treatment. Elemental availability in soils and microbial attributes were determined after the incubation of the OMF in the soils. After wheat cultivation, plant biomass, nutritional composition, &#x3b2;-glucosidase activity, and fluorescein diacetate hydrolysis (FDA) were measured.</p>
</sec>
<sec>
<title>Results and discussion</title>
<p>The application of BPIPT-derived OMF in the present study increased available Cr fraction contents in both soils. However, OM-IPT caused low soil acidification, enhanced wheat growth and nutrition, and stimulated microbial activity in soils (FDA and &#x3b2;-glucosidase), thus evidencing the agronomic and environmental benefits of this OMF and their potential to contribute to a cleaner, more sustainable agriculture.</p>
</sec>
</abstract>
<abstract abstract-type="graphical">
<title>Graphical Abstract</title>
<p>
<graphic xlink:href="fagro-05-1215448-g008.tif" position="anchor"/>
</p>
</abstract>
<kwd-group>
<kwd>tannery waste</kwd>
<kwd>circular economy</kwd>
<kwd>innovative fertilizer</kwd>
<kwd>microbial attributes</kwd>
<kwd>chromium</kwd>
</kwd-group>
<counts>
<fig-count count="7"/>
<table-count count="3"/>
<equation-count count="0"/>
<ref-count count="66"/>
<page-count count="15"/>
<word-count count="9604"/>
</counts>
<custom-meta-wrap>
<custom-meta>
<meta-name>section-in-acceptance</meta-name>
<meta-value>Plant-Soil Interactions</meta-value>
</custom-meta>
</custom-meta-wrap>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<label>1</label>
<title>Introduction</title>
<p>Promoting food security and maintaining sustainable production patterns are the primary challenges of worldwide agriculture, which are targeted by the United Nations Sustainable Development Goals (<ext-link ext-link-type="uri" xlink:href="https://sdgs.un.org/goals">https://sdgs.un.org/goals</ext-link>). Globally, the expansion of agriculture occurs within a scenario of increasing demand for fertilizers and depletion of natural resources, which requires alternative and economically viable sources of nutrients, actions that support the circular economy (<xref ref-type="bibr" rid="B63">Velenturf et&#xa0;al., 2019</xref>). Indeed, the European Commission has set new regulations to promote the development and use of organic and waste-based fertilizers (<xref ref-type="bibr" rid="B22">European Commission, 2019</xref>), which can reduce up to 30% of the use of non-renewable mineral sources. In this context, the use of industrial by-products in agriculture emerges as a strategy to reduce waste disposal in the environment, while providing an alternative source of nutrients to plants and possibly reducing costs with the application of mineral fertilizers (<xref ref-type="bibr" rid="B32">Lima et&#xa0;al., 2010</xref>; <xref ref-type="bibr" rid="B17">Coelho et&#xa0;al., 2015</xref>).</p>
<p>The reuse of leather-derived waste is a pressing issue within the circular economy and represents an important step toward the sustainability of the tannery industry (<xref ref-type="bibr" rid="B14">Chojnacka et&#xa0;al., 2021</xref>). Raw leather or treated leather waste may contain up to 10.5% protein per dry weight, which can be hydrolyzed to obtain collagen as a raw material to produce organic fertilizers or soil improvers (<xref ref-type="bibr" rid="B43">Nogueira et&#xa0;al., 2011</xref>; <xref ref-type="bibr" rid="B46">Oliveira-Longatti et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B37">Majee et&#xa0;al., 2021</xref>). The organic matrix of fertilizers containing the by-product of the intermediate tanning process (BPIPT) derived from the transformation of collagen from hides and skins is homogeneous. The BPIPT can have high N contents (up to 140&#xa0;g kg<sup>-1</sup> N per dry weight), which in combination with other nutrients, can be used to produce smart fertilizers (<xref ref-type="bibr" rid="B37">Majee et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B55">Stefan et&#xa0;al., 2021</xref>). Such products can complement or replace the application of mineral N fertilizers (<italic>e.g.</italic>, urea), enhance nutrient use efficiency (NUE) (<xref ref-type="bibr" rid="B43">Nogueira et&#xa0;al., 2011</xref>; <xref ref-type="bibr" rid="B16">Ciavatta et&#xa0;al., 2012</xref>), increase N mineralization and microbial activity (<xref ref-type="bibr" rid="B46">Oliveira-Longatti et&#xa0;al., 2017</xref>), and lead to increased crop biomass and yield (<xref ref-type="bibr" rid="B32">Lima et&#xa0;al., 2010</xref>; <xref ref-type="bibr" rid="B17">Coelho et&#xa0;al., 2015</xref>; <xref ref-type="bibr" rid="B37">Majee et&#xa0;al., 2021</xref>).</p>
<p>One adverse aspect of the use of BPIPT in agriculture is the presence of potentially toxic elements in their composition (<xref ref-type="bibr" rid="B13">Chau et&#xa0;al., 2023</xref>). The tanning process applies chromium (Cr-III) salts to hides and skins and forms a Cr-collagen complex &#x2013; the so-called wet blue leather. Chromium has no biological function in plant metabolism, although is considered a nutrient for animals (<xref ref-type="bibr" rid="B27">Kabata-Pendias, 2011</xref>). In increased contents, Cr is toxic to plants, microorganisms, and animals, and can cause damage to human and environmental health. However, studies using tannery by-products have demonstrated so far that the Cr levels in such materials do not impair plant growth or microbial activity (<xref ref-type="bibr" rid="B46">Oliveira-Longatti et&#xa0;al., 2017</xref>), and that Cr contents in plants after fertilization with tannery by-products are within safe levels (<xref ref-type="bibr" rid="B43">Nogueira et&#xa0;al., 2011</xref>; <xref ref-type="bibr" rid="B17">Coelho et&#xa0;al., 2015</xref>). Yet, a proper characterization of such tannery by-products is critical to assess their impacts on environmental contamination.</p>
<p>Waste-based organic fertilizers, which include BPIPT, must meet some requirements in terms of nutrient content and permissible levels of contaminants to be registered and marketed. In Europe, an organic or organo-mineral fertilizer (OMF) is allowed to have up to 2 mg kg<sup>-1</sup> Cr (VI) per dry matter (<xref ref-type="bibr" rid="B22">European Commission, 2019</xref>). In Brazil, the same maximum permissible value was established for organic fertilizers and soil conditioners (<xref ref-type="bibr" rid="B8">Brasil, Minist&#xe9;rio da Agricultura, Pecu&#xe1;ria e Abastecimento &#x2013; MAPA, 2006</xref>), along with a limit of 200 mg kg<sup>-1</sup> total Cr for inorganic fertilizers containing macronutrients. However, the regulation is inconsistent regarding the limiting values for total Cr in OMF. The same trend is observed in other world regions (<xref ref-type="bibr" rid="B16">Ciavatta et&#xa0;al., 2012</xref>; <xref ref-type="bibr" rid="B37">Majee et&#xa0;al., 2021</xref>). Thus, evaluations and risk assessment studies of waste-based OMF are needed to support changes or alterations in fertilizers&#x2019; regulations. Such knowledge is essential to boost the use and commerce of waste-based fertilizers, which favors cleaner and more sustainable production.</p>
<p>High total Cr contents in BPIPT are concerning if such values extrapolate those recommended by health agencies, which may pose a risk to human and environmental health. In nature, Cr occurs as Cr (III) and Cr (VI). However, the tannery by-products only contain Cr (III), which is non-toxic, immobile, and occurs mainly as insoluble inorganic compounds (<xref ref-type="bibr" rid="B21">Ertani et&#xa0;al., 2017</xref>). Conversely, Cr (VI) usually occurs as oxyanions, is very mobile, and forms soluble inorganic compounds, which are highly bioavailable and toxic (<xref ref-type="bibr" rid="B2">Alloway, 2012</xref>). Thus, the oxidation of Cr (III) to Cr (VI) can be a concerning aspect related to the use of BPIPT-based fertilizers, due to the mutagenic and carcinogenic potential of Cr oxidized form (<xref ref-type="bibr" rid="B16">Ciavatta et&#xa0;al., 2012</xref>). In soils, Cr dynamics in soils rely on its oxidation state and mobility (<xref ref-type="bibr" rid="B29">Ko&#x17e;uh et&#xa0;al., 2000</xref>; <xref ref-type="bibr" rid="B21">Ertani et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B15">Choppala et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B66">Xu et&#xa0;al., 2020</xref>), which in turn is affected by soil composition and soil conditions (<italic>i.e.</italic>, the content of organic matter, Fe (II) and Mn (IV) oxides, the soil texture, moisture, pH, and temperature) (<xref ref-type="bibr" rid="B29">Ko&#x17e;uh et&#xa0;al., 2000</xref>). Although the reduction of Cr (VI) predominates over the possible oxidation of Cr (III) in soils, the application of OMF in soils may require constant monitoring of soil attributes.</p>
<p>The BPIPT has multiple environmental and economic benefits, yet the presence of Cr is a potential drawback that can impair its use in agriculture. Additionally, information on the content of nutrients and contaminants in such products is needed to support changes in fertilizers&#x2019; regulations and, or, to boost innovation with waste-based OMF. Thus, this study aimed: i) to evaluate soil chemical and biological properties following the application of fertilizers produced with a BPIPT, in contrast to other OMF produced with traditional organic matrices; and ii) to assess the impacts of such products on wheat growth and nutrition. We hypothesized that i) the organic material (collagen) in the BPIPT increases soil microbial activity, and nutrient availability to plants; and ii) Cr contents in the OMF-containing BPTIP are not toxic to wheat plants and soil microbes.</p>
</sec>
<sec id="s2" sec-type="materials|methods">
<label>2</label>
<title>Materials and methods</title>
<sec id="s2_1">
<label>2.1</label>
<title>Characterization of pristine soils</title>
<p>Soil samples were collected in the 0-0.2&#xa0;m layer of a native area (native vegetation of the <italic>Cerrado</italic>) located in the region of <italic>Campo das Vertentes</italic>, State of <italic>Minas Gerais</italic>, Brazil. According to the Brazilian Soil Classification System (<xref ref-type="bibr" rid="B50">Santos et&#xa0;al., 2018</xref>), soils were classified as typical dystrophic Red-Yellow Latosol (LVAd), and typical dystrophic Red Latosol (LVd), corresponding to Oxisol in the USDA Soil Taxonomy (<xref ref-type="bibr" rid="B53">Soil Survey Staff, 2014</xref>). The physical and chemical properties were determined in the air-dried fine earth (ADFE; &lt; 2mm) (<xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>).</p>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>Chemical and physical characterization of the typical dystrophic Red-Yellow Latosol (LVAd) and the typical dystrophic Red Latosol (LVd) used in the experiments.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" align="left">Attributes</th>
<th valign="middle" align="center">LVAd</th>
<th valign="middle" align="center">LVd</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="middle" align="left">pH (H<sub>2</sub>O) 1:2.5 soil:solution</td>
<td valign="top" align="center">4.81</td>
<td valign="top" align="center">5.85</td>
</tr>
<tr>
<td valign="middle" align="left">S (mg kg<sup>-1</sup>)</td>
<td valign="top" align="center">2.70</td>
<td valign="top" align="center">15.27</td>
</tr>
<tr>
<td valign="middle" align="left">K (mg kg<sup>-1</sup>)</td>
<td valign="top" align="center">52.68</td>
<td valign="top" align="center">19.81</td>
</tr>
<tr>
<td valign="middle" align="left">P (mg kg<sup>-1</sup>)</td>
<td valign="top" align="center">3.15</td>
<td valign="top" align="center">2.51</td>
</tr>
<tr>
<td valign="middle" align="left">Ca (cmol<sub>c</sub> kg<sup>-1</sup>)</td>
<td valign="top" align="center">0.14</td>
<td valign="top" align="center">0.46</td>
</tr>
<tr>
<td valign="middle" align="left">Mg (cmol<sub>c</sub> kg<sup>-1</sup>)</td>
<td valign="top" align="center">&lt; 0.1</td>
<td valign="top" align="center">&lt; 0.1</td>
</tr>
<tr>
<td valign="middle" align="left">Al (cmol<sub>c</sub> kg<sup>-1</sup>)</td>
<td valign="top" align="center">&lt; 0.1</td>
<td valign="top" align="center">&lt; 0.1</td>
</tr>
<tr>
<td valign="middle" align="left">H+Al (cmol<sub>c</sub> kg<sup>-1</sup>)</td>
<td valign="top" align="center">1.98</td>
<td valign="top" align="center">0.58</td>
</tr>
<tr>
<td valign="middle" align="left">SB<sup>1</sup> (cmol<sub>c</sub> kg<sup>-1</sup>)</td>
<td valign="top" align="center">0.37</td>
<td valign="top" align="center">0.61</td>
</tr>
<tr>
<td valign="middle" align="left">CEC<sup>2</sup> effective (cmol<sub>c</sub> kg<sup>-1</sup>)</td>
<td valign="top" align="center">0.47</td>
<td valign="top" align="center">0.71</td>
</tr>
<tr>
<td valign="middle" align="left">CEC<sup>3</sup> at pH 7.0 (cmol<sub>c</sub> kg<sup>-1</sup>)</td>
<td valign="top" align="center">2.35</td>
<td valign="top" align="center">1.19</td>
</tr>
<tr>
<td valign="middle" align="left">BS<sup>4</sup> (%)</td>
<td valign="top" align="center">16.00</td>
<td valign="top" align="center">51.00</td>
</tr>
<tr>
<td valign="middle" align="left">SOM<sup>5</sup> (g kg<sup>-1</sup>)</td>
<td valign="top" align="center">25.00</td>
<td valign="top" align="center">23.00</td>
</tr>
<tr>
<td valign="middle" align="left">B (mg kg<sup>-1</sup>)</td>
<td valign="top" align="center">0.21</td>
<td valign="top" align="center">0.11</td>
</tr>
<tr>
<td valign="middle" align="left">Cu (mg kg<sup>-1</sup>)</td>
<td valign="top" align="center">0.57</td>
<td valign="top" align="center">0.67</td>
</tr>
<tr>
<td valign="middle" align="left">Fe (mg kg<sup>-1</sup>)</td>
<td valign="top" align="center">36.24</td>
<td valign="top" align="center">44.59</td>
</tr>
<tr>
<td valign="middle" align="left">Mn (mg kg<sup>-1</sup>)</td>
<td valign="top" align="center">1.96</td>
<td valign="top" align="center">11.52</td>
</tr>
<tr>
<td valign="middle" align="left">Zn (mg kg<sup>-1</sup>)</td>
<td valign="top" align="center">1.73</td>
<td valign="top" align="center">1.43</td>
</tr>
<tr>
<td valign="middle" align="left">Cr (mg kg<sup>-1</sup>)</td>
<td valign="top" align="center">0.30</td>
<td valign="top" align="center">1.54</td>
</tr>
<tr>
<td valign="middle" align="left">Clay content (g kg<sup>-1</sup>)</td>
<td valign="top" align="center">25.00</td>
<td valign="top" align="center">71.00</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>
<sup>1</sup>SB - sum of bases; <sup>2</sup>CEC effective - effective cation exchange capacity; <sup>3</sup>CEC at pH 7,0 - cation exchange capacity at pH 7.0; <sup>4</sup>BS - saturation by bases index; <sup>5</sup>SOM - soil organic matter.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<p>Soil samples were dried, crushed, and passed through a 4-mm sieve. Then, the samples were homogenized and stored in plastic bags. A mixture of calcium (Ca) and magnesium (Mg) carbonates (p.a.) in a 3:1 molar ratio (Ca : Mg) was used to increase soil pH and increase base saturation to 60%, according to previous soil analyses (<xref ref-type="bibr" rid="B3">Alvarez and Ribeiro, 1999</xref>). The soil was incubated at room temperature for 60 days with soil moisture maintained at field capacity. Soil samples were homogenized once a week during the incubation period. At the end of the 60 days, the average pH values for LVAd and LVd were 6.15 &#xb1; 0.08 and 6.23 &#xb1; 0.06, respectively.</p>
<p>Soil pH in H<sub>2</sub>O was measured using a 1:2.5 (v/v) soil:solution ratio (TEC-11 model from Tecnal). The content of soil organic matter (SOM) was determined by oxidation with a potassium dichromate solution in the presence of sulfuric acid (<xref ref-type="bibr" rid="B11">Carter and Gregorich, 2006</xref>).Calcium (Ca<sup>2+</sup>), magnesium (Mg<sup>2+</sup>), and aluminum (Al<sup>3+</sup>) were obtained with the 1&#xa0;mol L<sup>-1</sup> KCl extractant (1:10 v/v soil: solution ratio), whereas available phosphorus (P), potassium (K), copper (Cu), iron (Fe), manganese (Mn), zinc (Zn), and chromium (Cr) were obtained by <xref ref-type="bibr" rid="B40">Mehlich (1953)</xref> (0.05&#xa0;mol L<sup>-1</sup> HCl + 0.0125&#xa0;mol L<sup>-1</sup> H<sub>2</sub>SO<sub>4</sub>, in ratio 1:10 v/v soil: solution); sulfur (S) was extracted as sulfate by monocalcium phosphate with acetic acid by using 1:2.5 soil: solution ratio and activated charcoal (<xref ref-type="bibr" rid="B24">Hoeft et&#xa0;al., 1973</xref>). Exchangeable Al was determined by titration with NaOH (0.025&#xa0;mol L<sup>-1</sup>); P and S were determined colorimetrically using a UV/VIS spectrophotometer (B582 model from Micronal<sup>&#xae;</sup>); K by flame emission photometry (DM-62 model from Digimed); and Ca, Mg, Zn, Fe, Mn, and Cu were determined by atomic absorption spectrometry (AAnalyst 400 model from PerkinElmer). Cr was determined by inductively coupled plasma optical emission spectrometry (ICP-OES) (Blue model from Spectro). Attributes related to soil fertility (SB - sum of bases; CEC effective - effective cation exchange capacity; CEC at pH 7.0 - cation exchange capacity at pH 7,0; BS - base saturation index) were calculated according to <xref ref-type="bibr" rid="B57">Teixeira et&#xa0;al. (2017)</xref>.</p>
</sec>
<sec id="s2_2">
<label>2.2</label>
<title>Experimental design</title>
<p>The experiments were carried out in two sequential steps: 1) incubation of fertilizers in soil samples for 30 days; and 2) growing wheat (<italic>Triticum aestivum</italic> L.) after incubating the fertilizers for 30 days. Two experiments were carried out, one in each soil (LVAd and LVd), with the same completely randomized experimental design, with five treatments and five replications. The treatments consisted of the composition of two types of OMF, which contained mineral fertilizers based on nitrogen (N), phosphorus, and potassium (NPK fertilizer), with and without the addition of S. The organic matrix of the OMF was BPIPT and organic compost commercial. The treatments were identified as OM-IPT (OMF based on BPIPT), OM-IPT+S (OMF based on BPIPT plus S), OM-CM (OMF based on organic compound), OM-CM+S (OMF based on organic compound plus S). In <xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref> describes the composition and nutrient content of each OMF.</p>
<table-wrap id="T2" position="float">
<label>Table&#xa0;2</label>
<caption>
<p>Description of the treatments used in the experiments.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" align="left">Treatment</th>
<th valign="middle" align="center">Description</th>
<th valign="top" align="center">NPK<sup>1</sup>
</th>
<th valign="middle" align="center">Total S<sup>1</sup>
</th>
<th valign="middle" align="center">S-Sulfate<sup>1</sup>
</th>
<th valign="top" align="center">Cr<sup>2</sup>
</th>
</tr>
<tr>
<th valign="middle" align="left"/>
<th valign="middle" align="center"/>
<th valign="middle" colspan="4" align="center">&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014; % &#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="middle" align="left">Control</td>
<td valign="middle" align="left">Without Application</td>
<td valign="middle" align="center">&#x2013;</td>
<td valign="middle" align="center">&#x2013;</td>
<td valign="middle" align="center">&#x2013;</td>
<td valign="middle" align="center">&#x2013;</td>
</tr>
<tr>
<td valign="middle" align="left">OM-CM<break/>(08:12:07)</td>
<td valign="middle" align="left">Organo-mineral fertilizer formulated with a commercial manure, containing NPK</td>
<td valign="middle" align="center">7.89-12.10-6.90</td>
<td valign="middle" align="center">&#x2013;</td>
<td valign="middle" align="center">&#x2013;</td>
<td valign="middle" align="center">0.02</td>
</tr>
<tr>
<td valign="middle" align="left">OM-CM+S (09:09:08&#xa0;+&#xa0;4S)</td>
<td valign="middle" align="left">Organo-mineral fertilizer formulated with a commercial manure, containing NPK+S</td>
<td valign="middle" align="center">9.02-8.89-<break/>8.10</td>
<td valign="middle" align="center">9.5</td>
<td valign="middle" align="center">2.3</td>
<td valign="middle" align="center">0.01</td>
</tr>
<tr>
<td valign="middle" align="left">OM-IPT<break/>(08:12:07)</td>
<td valign="middle" align="left">Organo-mineral fertilizer formulated with a by-product of the intermediate processes of tanning (BPIPT), containing NPK</td>
<td valign="middle" align="center">7.89-11.97-6.90</td>
<td valign="middle" align="center">&#x2013;</td>
<td valign="middle" align="center">&#x2013;</td>
<td valign="middle" align="center">1.01</td>
</tr>
<tr>
<td valign="middle" align="left">OM-IPT+S (09:09:08&#xa0;+&#xa0;4S)</td>
<td valign="middle" align="left">Organo-mineral fertilizer formulated with a BPIPT containing NPK+S</td>
<td valign="middle" align="center">8.85-9.20-<break/>7.80</td>
<td valign="middle" align="center">8.6</td>
<td valign="middle" align="center">1.4</td>
<td valign="middle" align="center">1.03</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>
<sup>1</sup>Actual content of nutrients (nitrogen -&#xa0;N, phosphorous -&#xa0;P, potassium -&#xa0;K, sulfur - S), characterized according to the Manual of Official Analytical Methods for Fertilizers and Correctives (<xref ref-type="bibr" rid="B9">Brasil, Minist&#xe9;rio da Agricultura, Pecu&#xe1;ria e Abastecimento &#x2013; MAPA, 2017</xref>). <sup>2</sup>The Cr content was determined according to the USEPA3051A method (<xref ref-type="bibr" rid="B59">USEPA, 2007a</xref>).</p>
</fn>
</table-wrap-foot>
</table-wrap>
<p>All fertilizers were oven-dried (40&#xb0;C) and crushed in a ball mill before their characterization and application to the soil. Then, they were passed in a 1-mm sieve to standardize the fertilizers&#x2019; granulometry and quartered in a stainless-steel sample splitter. The OMF were characterized according to the Manual of Official Analytical Methods for Fertilizers and Liming Materials (<xref ref-type="bibr" rid="B9">Brasil, Minist&#xe9;rio da Agricultura, Pecu&#xe1;ria e Abastecimento &#x2013; MAPA, 2017</xref>) (<xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref>).</p>
<p>Chromium (Cr) contents were evaluated in the OMF according to the USEPA 3051A method (<xref ref-type="bibr" rid="B59">USEPA, 2007a</xref>). Five grams of each OMF were ground with an agate mortar and sieved through a 0.15&#xa0;mm mesh. Then, 0.1&#xa0;g aliquots plus 5 mL of concentrated HNO<sub>3</sub> were placed in Teflon<sup>&#xae;</sup> vessels. The extract stood overnight at room temperature, and the digestion was performed the following day. The containers were sealed and heated in a Mars-5 microwave digestion oven (CEM Corp, Matthews, NC) to 175&#xb0;C under controlled pressure conditions (0.76 MPa for 15 minutes). The sealed vessels were then removed from the oven and cooled to room temperature under a fume hood. Finally, the vessels were opened, and the resulting solution was filtered through Whatman #40 filter paper. The volume of the filtered extract was adjusted to 50 mL with ultrapure water. Each sample was digested in triplicate. Chromium contents were determined by ICP-OES (Blue model from Spectro) (<xref ref-type="table" rid="T2">
<bold>Table&#xa0;2</bold>
</xref>). Reference samples of a Natural Moroccan Phosphate Rock BCR<sup>&#xae;</sup> 32 and a Trace Elements in Multi-Nutrient Fertilizer NIST 695, as well as a blank sample, were analyzed in triplicates. The analysis of the reference material for Cr had the following recoveries (%): 85 and 43 for BCR<sup>&#xae;</sup> 32 and NIST 695, respectively.</p>
<p>The application of macronutrients (N, P, K, and S) was based on the fertilizer recommendation proposed by <xref ref-type="bibr" rid="B38">Malavolta (1980)</xref>, with modifications to meet the objectives of this study, i.e., no micronutrients were added, which were already in the OMF source, and the doses of S changed with the treatments. Thus, the amount of fertilizers applied to the soil supplied 300 mg kg<sup>-1</sup> of N, 200 mg kg<sup>-1</sup> of P, 200 mg kg<sup>-1</sup> of K, and 50 mg kg<sup>-1</sup> of S. The sources of inorganic fertilizers (commercial sources) used to supply N, P and K were, respectively, urea, monoammonium phosphate (MAP) and potassium chloride (KCl). Micronutrients were not applied. The fertilizers were applied to the dry soil samples, which were stored in plastic bags, and stirred until complete homogenization. Then, 1&#xa0;kg of the soil samples were placed in pots, weighed, and kept on benches in a greenhouse under controlled temperature conditions.</p>
</sec>
<sec id="s2_3">
<label>2.3</label>
<title>Incubation of OMF in the soils</title>
<p>The first stage of the experiment was the incubation of the OMF in the soils for a period of 30 days. The purpose of this stage was to evaluate the interaction between the OMF and the soils, evaluating the levels of nutrients available after incubation and the effect on the soil microbiota. Soil samples were mixed and incubated with the dosage of each OMF. Daily irrigations maintained the soil moisture at field capacity. Eventual agitations ensured the reaction of the fertilizers with soil samples. After the incubation period, 200&#xa0;g of soil were collected to determine the availability of Cr, Cu, lead (Pb), Zn, P, and K by the Mehlich-1 method (<xref ref-type="bibr" rid="B40">Mehlich, 1953</xref>). In addition, the following microbiological attributes were assessed: microbial biomass carbon (MBC), basal respiration (SBR), activity of &#x3b2;-glucosidase, arylsulfatase enzymes, and total soil enzymatic activity performed by hydrolysis of fluorescein diacetate (FDA).</p>
<sec id="s2_3_1">
<label>2.3.1</label>
<title>Incubation of OMF: available elements in the soils</title>
<p>The availability of Cr, Cu, Pb, Zn, P, and K after the incubation of OMF in soils was determined by the Mehlich-1 method (<xref ref-type="bibr" rid="B40">Mehlich, 1953</xref>). Briefly, 10&#xa0;g of soil were placed in Erlenmeyer flasks (125 mL capacity) with 100 mL of a Mehlich-1 solution (0.05&#xa0;mol L<sup>-1</sup> HCl + 0.0125&#xa0;mol L<sup>-1</sup> H<sub>2</sub>SO<sub>4</sub>). Then, the flasks were shaken for 5&#xa0;min on a horizontal shaker at 220 RPM. The suspension was decanted for 16 hours, and the supernatant was collected and analyzed by ICP-OES (Blue model from Spectro).</p>
</sec>
<sec id="s2_3_2">
<label>2.3.2</label>
<title>Incubation of OMF: microbiological attributes in the soils</title>
<p>Microbial biomass carbon (MBC, &#xb5;g C g<sup>-1</sup>) was determined from 20&#xa0;g of soil irradiated in a microwave oven [120&#xa0;V (60&#xa0;Hz), frequency of 2,450 MHz, and energy concentration of 1.35 KW], for four minutes, to kill the microorganisms and release their cellular components (<xref ref-type="bibr" rid="B25">Islam and Weil, 1998</xref>). Then, carbon was extracted with potassium sulfate (0.5&#xa0;mol L<sup>-1</sup>) followed by oxidation with potassium dichromate (0.066&#xa0;mol L<sup>-1</sup>), in the presence of an acid solution (H<sub>2</sub>SO<sub>4</sub> and H<sub>3</sub>PO<sub>4</sub>) on a hot plate for five minutes after reaching the boiling temperature. After cooling, the solution was titrated with ferrous ammonium sulfate (0.033&#xa0;mol L<sup>-1</sup>) and diphenylamine (1%) as an indicator (<xref ref-type="bibr" rid="B62">Vance et&#xa0;al., 1987</xref>).</p>
<p>The metabolic activity of soil microbiota at the community level was measured by basal respiration (SBR, &#xb5;g CO<sub>2</sub> g<sup>-1</sup> 72 h<sup>-1</sup>) (<xref ref-type="bibr" rid="B1">Alef, 1995</xref>). A 20&#xa0;g subsample of soil was incubated in a hermetically sealed pot for three days at 28&#xb0;C. The CO<sub>2</sub> released from the sample was captured by a NaOH solution (0.5&#xa0;mol L<sup>-1</sup>) and then titrated with HCl (0.5&#xa0;mol L<sup>-1</sup>), using phenolphthalein (1%) as an indicator. The basal respiration was divided by the microbial biomass to obtain the biomass-specific respiration or metabolic quotient (<italic>q</italic>CO<sub>2</sub>, &#xb5;g C-CO<sub>2</sub> &#xb5;g<sup>-1</sup> MBC h<sup>-1</sup>). This variable is a proxy for microbial C use and demand for cellular energy (<xref ref-type="bibr" rid="B4">Anderson and Domsch, 1993</xref>).</p>
<p>The activities of the &#x3b2;-glucosidase (&#xb5;g &#x3c1;-nitrophenol g<sup>-1</sup> h<sup>-1</sup>) (EC 3.2.1.21) (<xref ref-type="bibr" rid="B20">Eivazi and Tabatabai, 1988</xref>) and arylsulfatase enzymes (&#xb5;g &#x3c1;-nitrophenol g<sup>-1</sup> h<sup>-1</sup>) (EC 3.1.6.1) (<xref ref-type="bibr" rid="B56">Tabatabai and Bremner, 1970</xref>) were measured by the difference in optical density (O.D.) using a spectrophotometer (B582 model from Micronal&#xae;) at 410 nm. Briefly, samples of 1&#xa0;g of soil containing 1 mL of substrate (&#x3c1;-nitrophenyl-&#x3b2;-D-glucoside for &#x3b2;-glucosidase and &#x3c1;-nitrophenyl-sulfate for arylsulfatase) were incubated for one hour at 37&#xb0;C, in the presence of toluene and a buffer solution at specific pH for each enzyme (pH 6.0 for &#x3b2;-glucosidase, and 5.8 for arylsulfatase). After the incubation period, the reaction was discontinued by adding CaCl<sub>2</sub> (0.5&#xa0;mol L<sup>-1</sup>) and NaOH (0.5&#xa0;mol L<sup>-1</sup>). Then, the supernatant was filtered (Whatman #40 filter paper) and analyzed in a spectrophotometer.</p>
<p>The total enzymatic activity of the soil was estimated through the hydrolysis of fluorescein diacetate (FDA, mg fluorescein g<sup>-1</sup> 24 h<sup>-1</sup>) (<xref ref-type="bibr" rid="B19">Dick, 2011</xref>). Subsamples of 2.5&#xa0;g of soil were incubated at 37&#xb0;C with a fluorescein solution (C<sub>20</sub>H<sub>12</sub>O<sub>5</sub> 10 mg L<sup>-1</sup>) in a sodium phosphate buffer (60 mmol L<sup>-1</sup> at pH 7.0) for 24 hours and stirred at 50 RPM. Then, the reaction was discontinued using acetone (50%), and the suspension was centrifuged for 5 minutes at 3000 RPM. The supernatant was filtered, and the O.D. was measured in a spectrophotometer (B582 model from Micronal&#xae;) at 490 nm.</p>
</sec>
</sec>
<sec id="s2_4">
<label>2.4</label>
<title>Incubation of OMF and wheat cultivation</title>
<p>The second stage of the experiment was to evaluate plant growth in the soil after OMF incubation. Ten wheat (<italic>Triticum aestivum</italic> L. cultivar TBIO Aton) seeds were sown in pots with 800&#xa0;g of soil after the OMF incubation. Daily irrigations were carried out to maintain soil moisture at field capacity. After seven days, the seedlings were thinned to have only seven plants per pot. The experiment was conducted for 30 days under greenhouse conditions, with controlled temperature and air humidity. The plant material was oven-dried (60&#xb0;C) until constant weight (after &#xb1; 72&#xa0;h), and the dry mass of roots and shoots was weighed and recorded.</p>
<sec id="s2_4_1">
<label>2.4.1</label>
<title>Incubation of OMF and wheat cultivation: Cr contents and plant nutrition</title>
<p>The shoot dry mass (SDM) was finely ground in an electric crusher. Then, the nutrients and other elements in the SDM were determined by the USEPA 3051A acid digestion method (<xref ref-type="bibr" rid="B59">USEPA, 2007a</xref>).</p>
<p>Briefly, 0.5&#xa0;g of finely ground SDM were transferred to Teflon<sup>&#xae;</sup> digestion tubes and treated with 5 mL of concentrated HNO<sub>3</sub>. The extract stood overnight at room temperature, and the digestion was performed the following day. The containers were sealed and heated in a Mars-5 microwave digestion oven (CEM Corp, Matthews, NC) to 175&#xb0;C under controlled pressure conditions (0.76 MPa for 15 minutes). After, the digestion tubes were removed from the oven and cooled to room temperature. The tubes were then uncapped, and the volume was completed to 5 mL with double-distilled water.</p>
<p>Each batch of analyses contained a White Clover BCR<sup>&#xae;</sup> 402 reference sample and a blank sample for quality assurance/quality control protocols. This procedure ensured quality control and allowed the calculation of the method detection limit (<xref ref-type="bibr" rid="B47">Penha et&#xa0;al., 2017</xref>). White Clover<sup>&#xae;</sup> is certified for Mo and has reported values for Cr, Ni, Zn, and Fe.</p>
<p>The determinations were performed in ICP-OES (Blue model from Spectro). The analysis of the reference material had the following recoveries (%): 97, 72, 91, 97, and 105 for molybdenum (Mo), Cr, nickel (Ni), Zn, and Fe, respectively. Such values demonstrate the quality of the analytical procedures used to determine the content of these elements in the plant material.</p>
</sec>
<sec id="s2_4_2">
<label>2.4.2</label>
<title>Incubation of OMF and wheat cultivation: FDA and soil &#x3b2;-glycosidase activities in the soils</title>
<p>The activity of the enzyme &#x3b2;-glucosidase (EC 3.2.1.21) (<xref ref-type="bibr" rid="B20">Eivazi and Tabatabai, 1988</xref>) and the estimation of the total enzymatic activity of the soil through the hydrolysis of fluorescein diacetate (FDA) (<xref ref-type="bibr" rid="B19">Dick, 2011</xref>) were determined, based on the methods listed in section 2.3.2.</p>
</sec>
<sec id="s2_4_3">
<label>2.4.3</label>
<title>Incubation of OMF and wheat cultivation: soil pH</title>
<p>The pH in H<sub>2</sub>O and CaCl<sub>2</sub> was measured using a 1:2.5 (v/v) soil:solution ratio (TEC-11 pH meter from Tecnal) in soil samples after incubation of OMF and wheat cultivation for 30 days.</p>
</sec>
<sec id="s2_4_4">
<label>2.4.4</label>
<title>Incubation of OMF and wheat cultivation: total elemental composition of soils</title>
<p>The total elemental composition of the soil samples at the end of the two experiments (incubation and agronomic efficiency) was obtained by portable X-ray fluorescence spectrometry (pXRF) following the recommendations described by <xref ref-type="bibr" rid="B65">Weindorf and Chakraborty (2020)</xref> and the USEPA 6200 method (<xref ref-type="bibr" rid="B60">USEPA, 2007b</xref>). Approximately 10&#xa0;g of soil were used, ensuring at least 10&#xa0;mm of thickness.</p>
<p>For quality control of the pXRF analysis, the internal calibration was performed using the Bruker<sup>&#xae;</sup> S1 Titan 800 instrument with the Geoexploration calibration curve. In addition, a blank sample (pure SiO<sub>2</sub>) and NIST 2711a certified reference material (Montana Soil II) were analyzed. The recovery percentage for the identified elements was (NIST 2711a): Cr (100.4), Ni (108.3), Cu (91.7), Zn (91.1), and arsenic (As) (111.4). The limits of detection (LOD) reported by the manufacturer were (mg kg<sup>-1</sup>): Cr (45), Ni (4), and 3 for Cu, Zn, and As.</p>
</sec>
</sec>
<sec id="s2_5">
<label>2.5</label>
<title>Statistical analysis</title>
<p>Statistical analysis was performed in the R programming language (<xref ref-type="bibr" rid="B49">R Development Core Team, 2020</xref>), version 4.0.3. Data normality and homoscedasticity were evaluated. Analysis of variance (<italic>p</italic> &#x2264; 0.05) was used to verify the significance of the treatments. Then, the treatments were compared using the Tukey HSD test with the <italic>emmeans</italic> v1.4 package (<xref ref-type="bibr" rid="B30">Length, 2020</xref>). Principal component analysis (PCA) was performed using the <italic>Vegan</italic> package v2.5-7 (<xref ref-type="bibr" rid="B44">Oksanen et&#xa0;al., 2016</xref>) to demonstrate the importance of variables in explaining nutrient contents and biomass increase of wheat plants.</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<label>3</label>
<title>Results</title>
<sec id="s3_1">
<label>3.1</label>
<title>Incubation of OMF: available elements in the soils</title>
<p>The available contents of Cr, P, and K in soils after OMF incubation are shown in <xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref> and Cu, Pb and Zn in <xref ref-type="supplementary-material" rid="SM1">
<bold>Figure S1</bold>
</xref>. The application of OM-IPT in the LVAd and OM-IPT+S in the LVd caused the highest contents of Cr. However, the available contents of Cr in these soils were below 3 mg kg<sup>-1</sup> (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1A</bold>
</xref>). Contents of P and K increased in both soils following the application of OMF (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>). In the LVAd, K contents did not differ between the OMF tested. On the other hand, P contents were reduced in the treatments OM-CM+S, OM-IPT, and OM-IPT+S in the LVAd. In the LVd, OM-CM and OM-IPT+S increased the P and K contents.</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>Cr, P and K contents extracted by Mehlich-1 in a typical dystrophic Red-Yellow Latosol (LVAd - <bold>A, B</bold> and <bold>C</bold>) and a typical dystrophic Red Latosol (LVd - <bold>D, E</bold> and <bold>F</bold>) after incubation of different organo-mineral fertilizers (mean &#xb1; SE, <italic>n</italic> = 5). The averages followed by the same letter do not differ statistically by the ANOVA and Tukey test results (<italic>p</italic> &#x2264; 0.05). The description of the treatments are: Control (without application), OM-CM (organo-mineral fertilizer formulated with a commercial manure, containing NPK), OM-CM+S (organo-mineral fertilizer formulated with a commercial manure, containing NPK+S), OM-IPT (organo-mineral fertilizer formulated with a by-product of the intermediate processes of tanning (BPIPT), containing NPK), OM-IPT+S (organo-mineral fertilizer formulated with a BPIPT containing NPK+S).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fagro-05-1215448-g001.tif"/>
</fig>
</sec>
<sec id="s3_2">
<label>3.2</label>
<title>Incubation of OMF: microbiological attributes in the soils</title>
<p>The MBC increased significantly after the application of OM-CM, OM-CM+S, and OM-IPT+S in the LVAd (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2A, D</bold>
</xref>). The SBR had a varying behavior in the soils, and the effect of OMF on the metabolic capacity of the microbiota was unclear (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2B, E</bold>
</xref>). The <italic>q</italic>CO<sub>2</sub> was higher in the control treatment (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2C, F</bold>
</xref>), indicating that the application of OMF enhanced the metabolic efficiency of the microbial community. In the LVAd, the FDA increased significantly with the application of all OMF compared with the control (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3A</bold>
</xref>). As for the LVd, only the OM-IPT and OM-IPT+S treatments increased the FDA activity (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3D</bold>
</xref>). The &#x3b2;-glucosidase activity increased significantly with the OM-IPT+S treatment in the LVAd (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3B</bold>
</xref>), and after the application of OM-IPT in the LVd (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3E</bold>
</xref>). The arylsulfatase activity significantly decreased after the application of OMF in the LVd relatively to the control (<xref ref-type="fig" rid="f3">
<bold>Figures&#xa0;3C, F</bold>
</xref>).</p>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Microbial biomass carbon (MBC), soil basal respiration (SBR) and metabolic quotient (<italic>q</italic>CO<sub>2</sub>) in a typical dystrophic Red-Yellow Latosol (LVAd - <bold>A, B</bold> and <bold>C</bold>) and a typical dystrophic Red Latosol (LVd - <bold>D, E</bold> and <bold>F</bold>) after incubation of different organo-mineral fertilizers (mean &#xb1; SE, <italic>n</italic> = 5). The averages followed by the same letter do not differ statistically by the ANOVA and Tukey test results (<italic>p</italic> &#x2264; 0.05). The description of the treatments are: Control (without application), OM-CM (organo-mineral fertilizer formulated with a commercial manure, containing NPK), OM-CM+S (organo-mineral fertilizer formulated with a commercial manure, containing NPK+S), OM-IPT (organo-mineral fertilizer formulated with a by-product of the intermediate processes of tanning (BPIPT), containing NPK), OM-IPT+S (organo-mineral fertilizer formulated with a BPIPT containing NPK+S).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fagro-05-1215448-g002.tif"/>
</fig>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>General soil enzymatic activity (fluorescein diacetate hydrolysis - FDA), arylsulfatase and &#x3b2;-glucosidase in a typical dystrophic Red-Yellow Latosol (LVAd - <bold>A</bold>, <bold>B</bold> and <bold>C</bold>) and a typical dystrophic Red Latosol (LVd &#x2013; <bold>D</bold>, <bold>E</bold> an <bold>F</bold>) after incubation of different organo-mineral fertilizers (mean &#xb1; SE, <italic>n</italic> = 5). The averages followed by the same letter do not differ statistically by the ANOVA and Tukey test results (<italic>p</italic> &#x2264; 0.05). The description of the treatments are: Control (without application), OM-CM (organo-mineral fertilizer formulated with a commercial manure, containing NPK), OM-CM+S (organo-mineral fertilizer formulated with a commercial manure, containing NPK+S), OM-IPT (organo-mineral fertilizer formulated with a by-product of the intermediate processes of tanning (BPIPT), containing NPK), OM-IPT+S (organo-mineral fertilizer formulated with a BPIPT containing NPK+S).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fagro-05-1215448-g003.tif"/>
</fig>
</sec>
<sec id="s3_3">
<label>3.3</label>
<title>Incubation of OMF and wheat cultivation: total Cr and available Cr fraction in the soils</title>
<p>The elemental composition of the soil determined via Mehlich-1 (plant-available fraction) via pXRF is shown in <xref ref-type="supplementary-material" rid="SM1">
<bold>Table S1</bold>
</xref>. The contents of total Cr (pXRF) and the relationship between total Cr and the available Cr fraction are found in <xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>. The LVd has the highest contents of Fe<sub>2</sub>O<sub>3</sub> and the lowest contents of SiO<sub>2</sub> (<xref ref-type="supplementary-material" rid="SM1">
<bold>Table S1</bold>
</xref>), and the highest levels of total Cr (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4D</bold>
</xref>), as well as other elements (Ni, Cu, Zn, and As) (<xref ref-type="supplementary-material" rid="SM1">
<bold>Table S1</bold>
</xref>).</p>
<fig id="f4" position="float">
<label>Figure&#xa0;4</label>
<caption>
<p>Total Cr contents (portable X-ray fluorescence - pXRF), available Cr fraction (Cr by Mehlich-1/Cr by pXRF) and soil pH values determined in CaCl2 in a typical dystrophic Red-Yellow Latosol (LVAd - <bold>A, B</bold> and <bold>C</bold>) and a typical dystrophic Red Latosol (LVd - <bold>D, E</bold> and <bold>F</bold>) after wheat cultivation with different organo-mineral fertilizers (mean &#xb1; SE, <italic>n</italic> = 5). The averages followed by the same letter do not differ statistically by the ANOVA and Tukey test results (<italic>p</italic> &#x2264; 0.05). The description of the treatments are: Control (without application), OM-CM (organo-mineral fertilizer formulated with a commercial manure, containing NPK), OM-CM+S (organo-mineral fertilizer formulated with a commercial manure, containing NPK+S), OM-IPT (organo-mineral fertilizer formulated with a by-product of the intermediate processes of tanning (BPIPT), containing NPK), OM-IPT+S (organo-mineral fertilizer formulated with a BPIPT containing NPK+S).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fagro-05-1215448-g004.tif"/>
</fig>
<p>In the LVd, the average Cr content in the control treatment is 1472 mg kg<sup>-1</sup>. However, the available Cr fraction corresponds to less than 1% of the total Cr (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4E</bold>
</xref>), regardless of the treatment. As for the LVAd, the highest Cr available fraction occurred after the application of OM-IPT, but it did not exceed 5% of the total Cr (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4B</bold>
</xref>). In the OM-IPT+S treatment, the available Cr fraction is approximately 2% lower than in the OM-IPT treatment. This available fraction (5%) is relative to a total Cr content of 63 mg kg<sup>-1</sup> in the OM-IPT treatment and to a total Cr content of 54 mg kg<sup>-1</sup> in the control treatment.</p>
</sec>
<sec id="s3_4">
<label>3.4</label>
<title>Incubation of OMF and wheat cultivation: Cr contents and plant nutrition</title>
<p>The Cr contents in wheat SDM were higher in the control treatments of LVAd (6.6 mg kg<sup>-1</sup>) and LVd (5.4 mg kg<sup>-1</sup>) (<xref ref-type="fig" rid="f5">
<bold>Figures&#xa0;5A, D</bold>
</xref>). The lowest Cr content in wheat SDM was found in the OM-IPT treatment (2.4 mg kg<sup>-1</sup>) in the LVd (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>).</p>
<fig id="f5" position="float">
<label>Figure&#xa0;5</label>
<caption>
<p>Cr contents in shoot dry mass (SDM), SDM and root dry mass (RDM) of wheat in a typical dystrophic Red-Yellow Latosol (LVAd - <bold>A</bold>, <bold>B</bold> and <bold>C</bold>) and a typical dystrophic Red Latosol (LVd - <bold>D</bold>, <bold>E</bold> and <bold>F</bold>) after wheat cultivation with different organo-mineral fertilizers (mean &#xb1; SE, <italic>n</italic> = 5). The averages followed by the same letter do not differ statistically by the ANOVA and Tukey test results (<italic>p</italic> &#x2264; 0.05). The description of the treatments are: Control (without application), OM-CM (organo-mineral fertilizer formulated with a commercial manure, containing NPK), OM-CM+S (organo-mineral fertilizer formulated with a commercial manure, containing NPK+S), OM-IPT (organo-mineral fertilizer formulated with a by-product of the intermediate processes of tanning (BPIPT), containing NPK), OM-IPT+S (organo-mineral fertilizer formulated with a BPIPT containing NPK+S).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fagro-05-1215448-g005.tif"/>
</fig>
<table-wrap id="T3" position="float">
<label>Table&#xa0;3</label>
<caption>
<p>Shoot nutrient content of wheat grown in a typical dystrophic Red-Yellow Latosol (LVAd) and a typical dystrophic Red Latosol (LVd) with different organo-mineral fertilizers (mean &#xb1; SE, <italic>n</italic> = 5).</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="middle" rowspan="2" align="left">Treatment</th>
<th valign="middle" align="center">P</th>
<th valign="middle" align="center">K</th>
<th valign="middle" align="center">Ca</th>
<th valign="middle" align="center">Mg</th>
<th valign="middle" align="center">S</th>
<th valign="middle" align="center">Cu</th>
<th valign="middle" align="center">Fe</th>
<th valign="middle" align="center">Mn</th>
<th valign="middle" align="center">B</th>
<th valign="middle" align="center">Zn</th>
<th valign="middle" align="center">Al</th>
<th valign="middle" align="center">Cr</th>
</tr>
<tr>
<th valign="middle" colspan="5" align="center">&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2013; g kg<sup>-1</sup> &#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;</th>
<th valign="middle" colspan="7" align="center">&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014; mg kg<sup>-1</sup> &#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2014;&#x2013;</th>
</tr>
</thead>
<tbody>
<tr>
<th valign="top" colspan="13" align="center">LVAd</th>
</tr>
<tr>
<td valign="middle" align="left">Control</td>
<td valign="middle" align="center">0.8 &#xb1; 0 b</td>
<td valign="middle" align="center">29.0 &#xb1; 0.9 b</td>
<td valign="middle" align="center">6.4 &#xb1;<break/>0.3 a</td>
<td valign="middle" align="center">3.8 &#xb1;<break/>0.3 a</td>
<td valign="middle" align="center">1.8 &#xb1;<break/>0.1 c</td>
<td valign="middle" align="center">8.2 &#xb1;<break/>1.0 b</td>
<td valign="middle" align="center">143.8 &#xb1; 50.2 b</td>
<td valign="middle" align="center">36.0 &#xb1;<break/>3.6 b</td>
<td valign="middle" align="center">5.1 &#xb1;<break/>0.5 b</td>
<td valign="middle" align="center">19.3 &#xb1; 1.9 b</td>
<td valign="top" align="center">135.4 &#xb1; 38.9 b</td>
<td valign="top" align="center">6.6 &#xb1;<break/>2.3 a</td>
</tr>
<tr>
<td valign="middle" align="left">OM-CM</td>
<td valign="middle" align="center">3.8 &#xb1; 1.8 a</td>
<td valign="middle" align="center">54.0 &#xb1; 4.4 a</td>
<td valign="middle" align="center">7.0 &#xb1;<break/>0.8 a</td>
<td valign="middle" align="center">3.8 &#xb1;<break/>0.9 a</td>
<td valign="middle" align="center">3.2 &#xb1;<break/>0.5 ab</td>
<td valign="middle" align="center">13.1 &#xb1; 2.2 a</td>
<td valign="middle" align="center">271.6 &#xb1; 105.2 a</td>
<td valign="middle" align="center">214.5 &#xb1; 65.8 a</td>
<td valign="middle" align="center">6.3 &#xb1;<break/>0.9 ab</td>
<td valign="middle" align="center">43.4 &#xb1; 14.2 a</td>
<td valign="top" align="center">245.7 &#xb1; 76.6 ab</td>
<td valign="top" align="center">3.7 &#xb1;<break/>1.3 b</td>
</tr>
<tr>
<td valign="middle" align="left">OM-CM+S</td>
<td valign="middle" align="center">3.0 &#xb1; 0.4 a</td>
<td valign="middle" align="center">54.4 &#xb1; 5.9 a</td>
<td valign="middle" align="center">7.3 &#xb1;<break/>1.0 a</td>
<td valign="middle" align="center">3.8 &#xb1;<break/>0.4 a</td>
<td valign="middle" align="center">3.4 &#xb1;<break/>0.3 a</td>
<td valign="middle" align="center">13.8 &#xb1; 2.4 a</td>
<td valign="middle" align="center">188.6 &#xb1; 18.8 ab</td>
<td valign="middle" align="center">231.5 &#xb1; 43.2 a</td>
<td valign="middle" align="center">7.4 &#xb1;<break/>0.3 a</td>
<td valign="middle" align="center">47.2 &#xb1; 5.0 a</td>
<td valign="top" align="center">197.0 &#xb1; 71.6 ab</td>
<td valign="top" align="center">2.7 &#xb1;<break/>0.6 b</td>
</tr>
<tr>
<td valign="middle" align="left">OM-IPT</td>
<td valign="middle" align="center">3.4 &#xb1; 0.3 a</td>
<td valign="middle" align="center">51.2 &#xb1; 3.2 a</td>
<td valign="middle" align="center">6.7 &#xb1;<break/>0.9 a</td>
<td valign="middle" align="center">4.0 &#xb1;<break/>0.4 a</td>
<td valign="middle" align="center">2.7 &#xb1; 0.1b</td>
<td valign="middle" align="center">11.5 &#xb1; 1.4 a</td>
<td valign="middle" align="center">221.5 &#xb1; 41.2 ab</td>
<td valign="middle" align="center">215.0 &#xb1; 36.8 a</td>
<td valign="middle" align="center">6.1 &#xb1;<break/>0.9 ab</td>
<td valign="middle" align="center">37.7 &#xb1; 5.5 a</td>
<td valign="top" align="center">297.1 &#xb1; 78.8 ab</td>
<td valign="top" align="center">3.7 &#xb1;<break/>0.7 b</td>
</tr>
<tr>
<td valign="middle" align="left">OM-IPT+S</td>
<td valign="middle" align="center">3.2 &#xb1; 0.4 a</td>
<td valign="middle" align="center">55.5 &#xb1; 1.8 a</td>
<td valign="middle" align="center">7.4 &#xb1;<break/>0.4 a</td>
<td valign="middle" align="center">3.6 &#xb1;<break/>0.3 a</td>
<td valign="middle" align="center">3.0 &#xb1;<break/>0.3 ab</td>
<td valign="middle" align="center">13.0 &#xb1; 0.5 a</td>
<td valign="middle" align="center">248.3 &#xb1; 78.4 ab</td>
<td valign="middle" align="center">239.8 &#xb1; 39.0 a</td>
<td valign="middle" align="center">6.7 &#xb1;<break/>0.8 a</td>
<td valign="middle" align="center">37.3 &#xb1; 3.2 a</td>
<td valign="top" align="center">350.2 &#xb1; 160.7 a</td>
<td valign="top" align="center">3.0 &#xb1;<break/>0.8 b</td>
</tr>
<tr>
<th valign="top" colspan="13" align="center">LVd</th>
</tr>
<tr>
<td valign="middle" align="left">Control</td>
<td valign="middle" align="center">1.0 &#xb1; 0.1 cd</td>
<td valign="middle" align="center">21.2 &#xb1; 1.2 d</td>
<td valign="middle" align="center">8.6 &#xb1;<break/>0.8 a</td>
<td valign="middle" align="center">4.5 &#xb1;<break/>0.5 a</td>
<td valign="middle" align="center">1.8 &#xb1;<break/>0.2 c</td>
<td valign="middle" align="center">8.7 &#xb1;<break/>0.7 c</td>
<td valign="middle" align="center">203.4 &#xb1; 45.2 b</td>
<td valign="middle" align="center">133.0 &#xb1;<break/>4.9 bc</td>
<td valign="middle" align="center">3.6 &#xb1;<break/>0.5 c</td>
<td valign="middle" align="center">17.8 &#xb1; 2.5 bc</td>
<td valign="top" align="center">98.0 &#xb1;<break/>28.3 b</td>
<td valign="top" align="center">5.4 &#xb1;<break/>2.2 a</td>
</tr>
<tr>
<td valign="middle" align="left">OM-CM</td>
<td valign="middle" align="center">1.3 &#xb1; 0.2 bc</td>
<td valign="middle" align="center">42.9 &#xb1; 2.2 b</td>
<td valign="middle" align="center">6.0 &#xb1;<break/>0.7 cd</td>
<td valign="middle" align="center">2.8 &#xb1;<break/>0.3 bc</td>
<td valign="middle" align="center">2.3 &#xb1;<break/>0.2 b</td>
<td valign="middle" align="center">10.4 &#xb1; 1.5 b</td>
<td valign="middle" align="center">311.6 &#xb1; 99.0 ab</td>
<td valign="middle" align="center">110.3 &#xb1; 19.1 cd</td>
<td valign="middle" align="center">7.8 &#xb1;<break/>1.1 a</td>
<td valign="middle" align="center">23.3 &#xb1; 3.2 a</td>
<td valign="top" align="center">146.9 &#xb1; 40.7 ab</td>
<td valign="top" align="center">3.6 &#xb1;<break/>0.8 ab</td>
</tr>
<tr>
<td valign="middle" align="left">OM-CM+S</td>
<td valign="middle" align="center">0.8 &#xb1; 0.1 d</td>
<td valign="middle" align="center">35.4 &#xb1; 1.5 c</td>
<td valign="middle" align="center">5.3 &#xb1;<break/>0.8 d</td>
<td valign="middle" align="center">2.5 &#xb1;<break/>0.1 c</td>
<td valign="middle" align="center">2.1 &#xb1;<break/>0.2 bc</td>
<td valign="middle" align="center">7.5 &#xb1;<break/>0.4 c</td>
<td valign="middle" align="center">272.2 &#xb1; 65.4 ab</td>
<td valign="middle" align="center">87.1 &#xb1;<break/>5.6 d</td>
<td valign="middle" align="center">5.4 &#xb1;<break/>0.4 b</td>
<td valign="middle" align="center">16.7 &#xb1; 1.0 c</td>
<td valign="top" align="center">125.0 &#xb1; 19.0 ab</td>
<td valign="top" align="center">3.8 &#xb1;<break/>0.6 ab</td>
</tr>
<tr>
<td valign="middle" align="left">OM-IPT</td>
<td valign="middle" align="center">2.5 &#xb1; 0.8 a</td>
<td valign="middle" align="center">52.2 &#xb1; 1.4 a</td>
<td valign="middle" align="center">6.8 &#xb1;<break/>0.6 bc</td>
<td valign="middle" align="center">3.2 &#xb1;<break/>0.7 b</td>
<td valign="middle" align="center">3.0 &#xb1;<break/>0.3 a</td>
<td valign="middle" align="center">12.2 &#xb1; 0.8 a</td>
<td valign="middle" align="center">235.8 &#xb1; 24.1 ab</td>
<td valign="middle" align="center">173.7 &#xb1; 10.6 a</td>
<td valign="middle" align="center">6.7 &#xb1;<break/>0.8 ab</td>
<td valign="middle" align="center">23.1 &#xb1; 1.9 a</td>
<td valign="top" align="center">110.2 &#xb1;<break/>8.2 ab</td>
<td valign="top" align="center">2.4 &#xb1;<break/>0.5 b</td>
</tr>
<tr>
<td valign="middle" align="left">OM-IPT+S</td>
<td valign="middle" align="center">1.5 &#xb1; 0.2 b</td>
<td valign="middle" align="center">51.2 &#xb1; 3.3 a</td>
<td valign="middle" align="center">7.5 &#xb1;<break/>0.7 6Ab</td>
<td valign="middle" align="center">2.8 &#xb1;<break/>0.4 bc</td>
<td valign="middle" align="center">3.3 &#xb1;<break/>0.4 a</td>
<td valign="middle" align="center">12.5 &#xb1; 0.7 a</td>
<td valign="middle" align="center">326.2 &#xb1; 31.0 a</td>
<td valign="middle" align="center">151.9 &#xb1; 16.6 ab</td>
<td valign="middle" align="center">7.0 &#xb1;<break/>0.5 a</td>
<td valign="middle" align="center">21.5 &#xb1; 2.3 ab</td>
<td valign="top" align="center">151.1 &#xb1; 24.1 a</td>
<td valign="top" align="center">4.3 &#xb1;<break/>0.9 ab</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>The averages followed by the same letter do not differ statistically by the ANOVA and Tukey test results (p &#x2264; 0.05); The description of the treatments are: Control (without application), OM-CM (organo-mineral fertilizer formulated with a commercial manure, containing NPK), OM-CM+S (organo-mineral fertilizer formulated with a commercial manure, containing NPK+S), OM-IPT (organo-mineral fertilizer formulated with a by-product of the intermediate processes of tanning (BPIPT), containing NPK), OM-IPT+S (organo-mineral fertilizer formulated with a BPIPT containing NPK+S).</p>
</fn>
</table-wrap-foot>
</table-wrap>
<p>The application of OMF increased Al contents in wheat SDM. The highest Al levels were found in the OM-IPT+S treatment in the LVAd (350 mg kg<sup>-1</sup>) and LVd (151 mg kg<sup>-1</sup>) (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>).</p>
<p>The application of OMF increased wheat SDM (<xref ref-type="fig" rid="f5">
<bold>Figures&#xa0;5B, E</bold>
</xref>). In the LVAd, higher SDM values were observed after the application of OMF, with an average of 1.7&#xa0;g pot<sup>-1</sup>. However, within OMF treatments, no differences in SDM were observed (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5B</bold>
</xref>). In the LVd, the SDM values in the OMF treatments did not exceed 0.5&#xa0;g pot<sup>-1</sup> (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5E</bold>
</xref>). In this soil, OM-IPT increased SDM relatively to the control. The OM-IPT treatment caused the highest RDM in the LVAd, and a high RDM in the LVd, which did not differ from the control.</p>
<p>In wheat grown in the LVAd, P and K contents in SDM increased significantly in all treatments compared with the control. However, no difference was observed among OMF treatments. The Ca and Mg contents did not differ from the control. The S content in SDM was the highest for OM-CM+S (3.4&#xa0;g kg<sup>-1</sup>) and the lowest for the control (1.8&#xa0;g kg<sup>-1</sup>; <xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>). Overall, the application of OMF in the LVAd increased the contents of micronutrients (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>). Specifically, Mn had an average content of 36 mg kg<sup>-1</sup> in the control, and an average content of 225 mg kg<sup>-1</sup> for the OMF treatments in the LVAd.</p>
<p>For the LVd, the OM-IPT treatment increased the P content in SDM (2.5&#xa0;g kg<sup>-1</sup>). The OM-IPT and OM-IPT+S treatments had the highest K and S contents. Lastly, Ca and Mg contents decreased after the application of OMF in the LVd (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>), except for Ca content in the OM-IPT+S treatment, which did not differ from the control. Overall, the contents of micronutrients in SDM increased after the OMF addition. However, probably due to the buffering effect of the higher clay content of this soil, the increases in Mn and Zn contents were less pronounced when compared with LVAd.</p>
</sec>
<sec id="s3_5">
<label>3.5</label>
<title>Incubation of OMF and wheat cultivation: FDA and soil &#x3b2;-glycosidase activities in the soils</title>
<p>The FDA activity increased after wheat cultivation in the LVAd, with the highest value after the application of OM-IPT (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6A</bold>
</xref>). On the other hand, FDA activity in the LVd was unaffected by OMF application (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6C</bold>
</xref>). &#x3b2;-glucosidase activity varied in both soils (<xref ref-type="fig" rid="f6">
<bold>Figures&#xa0;6B, D</bold>
</xref>). In the LVAd, all OMF treatments had higher &#x3b2;-glucosidase activity than the control (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6B</bold>
</xref>). As for the LVd, the application of OM-IPT (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6D</bold>
</xref>) increased the &#x3b2;-glucosidase activity compared with the control.</p>
<fig id="f6" position="float">
<label>Figure&#xa0;6</label>
<caption>
<p>General soil enzymatic activity (fluorescein diacetate hydrolysis - FDA) and &#x3b2;-glucosidase in soils in a typical dystrophic Red-Yellow Latosol (LVAd &#x2013; <bold>A, B</bold>) and a typical dystrophic Red Latosol (LVd &#x2013; <bold>C, D</bold>) after wheat cultivation with different organo-mineral fertilizers (mean &#xb1; SE, n = 5). The averages followed by the same letter do not differ statistically by the ANOVA and Tukey test results (p &#x2264; 0.05). The description of the treatments are: Control (without application), OM-CM (organo-mineral fertilizer formulated with a commercial manure, containing NPK), OM-CM+S (organo-mineral fertilizer formulated with a commercial manure, containing NPK+S), OM-IPT (organo-mineral fertilizer formulated with a by-product of the intermediate processes of tanning (BPIPT), containing NPK), OM-IPT+S (organo-mineral fertilizer formulated with a BPIPT containing NPK+S).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fagro-05-1215448-g006.tif"/>
</fig>
</sec>
<sec id="s3_6">
<label>3.6</label>
<title>Incubation of OMF and wheat cultivation: soil pH</title>
<p>The pH values in CaCl<sub>2</sub> (<xref ref-type="fig" rid="f4">
<bold>Figures&#xa0;4C, F</bold>
</xref>) and in H<sub>2</sub>O (<xref ref-type="supplementary-material" rid="SM1">
<bold>Figure S2</bold>
</xref>) at the end of cultivation decreased after the application of OMF in the soils.</p>
<p>In the LVAd, the application of OM-CM+S and OM-IPT+S caused the highest acidification (<xref ref-type="fig" rid="f4">
<bold>Figures&#xa0;4C, F</bold>
</xref>
<bold>)</bold>. As for the LVd, the application of OMF reduced the pH compared with the control treatment, but no differences were observed among OMF treatments.</p>
</sec>
<sec id="s3_7">
<label>3.7</label>
<title>Principal component analysis of soil chemical and microbial attributes</title>
<p>The PCA shows the clusters between the OMF applied in both soils (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7</bold>
</xref>). Variables related to plant productivity, SDM, and soil microbial activities were in the same group, suggesting that OMF applications led to increased SDM production and improved the microbiological quality of both soils (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7</bold>
</xref>). In the LVAd, the treatments had a similar response, with close clustering, influenced by the increased contents of elements in SDM and soil microbiological activity (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7A</bold>
</xref>). In the LVd, the group of OM-IPT was directly related to SDM, nutrient content in SDM, and &#x3b2;-glucosidase activity. Such pattern suggests that this product positively influenced SDM and plant nutrition in this soil (<xref ref-type="fig" rid="f7">
<bold>Figure&#xa0;7B</bold>
</xref>).</p>
<fig id="f7" position="float">
<label>Figure&#xa0;7</label>
<caption>
<p>Principal component analysis (PCA) for typical dystrophic Red-Yellow Latosol (LVAd - <bold>A</bold>) and typical dystrophic Red Latosol (LVd - <bold>B</bold>) and variables shoot dry mass (SDM), root dry mass (RDM), content of nutrients and other elements in SDM, pH in H<sub>2</sub>O, general soil enzyme activity (FDA) and &#x3b2;-glucosidase, Cr contents in soils by Melhich-1 (Cr_M1) and Cr, As, Cu, Zn, and Ni contents in soils via portable X-ray fluorescence. The description of the treatments are: Control (without application), OM-CM (organo-mineral fertilizer formulated with a commercial manure, containing NPK), OM-CM+S (organo-mineral fertilizer formulated with a commercial manure, containing NPK+S), OM-IPT (organo-mineral fertilizer formulated with a by-product of the intermediate processes of tanning (BPIPT), containing NPK), OM-IPT+S (organo-mineral fertilizer formulated with a BPIPT containing NPK+S).</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fagro-05-1215448-g007.tif"/>
</fig>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<label>4</label>
<title>Discussion</title>
<sec id="s4_1">
<label>4.1</label>
<title>Impacts of OMF on Cr contents in the soil and wheat plants</title>
<p>The contents of Cr, P, and K in the soil were modified after the incubation of OMF in both soils (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>). Although the responses were diverse concerning the effects of treatments in the different soils (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>), it was possible to note that this greater availability of elements - plant nutrients or not - was beneficial for the development of wheat and for the biological activity of the soil (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2</bold>
</xref>; <xref ref-type="fig" rid="f3">
<bold>3</bold>
</xref>; <xref ref-type="fig" rid="f5">
<bold>5</bold>
</xref>).</p>
<p>The total Cr contents varied within the soils (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>), with a much higher total Cr content in the LVd (1472 mg kg<sup>-1</sup>) than in the LVAd (54 mg kg<sup>-1</sup>). Such increased Cr levels in the LVd are likely a result of the wreathing of the parent mafic rocks, which can contain up to 3400 mg kg<sup>-1</sup> of Cr (<xref ref-type="bibr" rid="B28">Kabata-Pendias and Mukherjee, 2007</xref>). Nonetheless, the Cr available fraction in the LVd was lower than 0.2%. Even at such low levels, the Cr available fraction increased after the OMF application in the LVd, thus evidencing the potential of these fertilizers to increase Cr availability in this soil. The LVAd had lower levels of Cr, clay, and Fe<sub>2</sub>O<sub>3</sub>, suggesting a lower buffering capacity and possibly greater responses to management practices. Indeed, the application of OM-IPT and OM-IPT+S in this soil increased the Cr available fraction, whereas the S-containing treatments (OM-CM+S and OM- IPT+S) caused soil acidification compared with the control (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>).</p>
<p>Adding organic and inorganic amendments can increase the sorption of Cr (III) in soils. These products release hydroxyl ions and increase the negative charges in the soil surface layers, thus favoring the retention of Cr (III) and decreasing Cr (VI) sorption (<xref ref-type="bibr" rid="B15">Choppala et&#xa0;al., 2018</xref>). The increase in Cr (VI) sorption is possible by adding elemental S (S<sup>0</sup>), as the S<sup>0</sup> oxidation causes soil acidification and thus results in the opposite effect of liming on Cr (VI) and Cr (III) species (<xref ref-type="bibr" rid="B15">Choppala et&#xa0;al., 2018</xref>). Besides, the sorption of Cr in the soil also relates to the type of SOM and clay (<xref ref-type="bibr" rid="B18">Covelo et&#xa0;al., 2007</xref>). Chromium - Cr (III) - can form inner-sphere complexes with SOM, with varying solubilities, or remain in the insoluble humin fraction of SOM (<xref ref-type="bibr" rid="B48">Ratke et&#xa0;al., 2019</xref>). In the present study, the addition of OMF likely increased the SOM levels in the soils, contributing to higher sorption of Cr compared with the control. Thus, Cr was less available to plant uptake, which explains the overall lower Cr contents in SDM after the OMF application in both soils, particularly the LVAd (<xref ref-type="fig" rid="f5">
<bold>Figures&#xa0;5A, D</bold>
</xref>). Organic matter additions can also stimulate microbial activity and the biotic reduction of Cr (VI) to Cr (III) in soils. Accordingly, organic sources (<italic>e.g.</italic>, animal manure, compost, biosolids, or plant biomass) are commonly used as a recovery strategy in Cr-contaminated sites (<xref ref-type="bibr" rid="B52">Shahid et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B15">Choppala et&#xa0;al., 2018</xref>).</p>
<p>The OMF produced from BPIPT increased the content of available Cr in the soils (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>). However, such an increase did not seem to affect the development of wheat plants (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5</bold>
</xref>). Indeed, the OMF produced with BPIPT provided a high level of nutrients for the plants, comparable to the other fertilizer sources (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>). For plants grown in the LVAd, the highest SDM yields occurred after the application of OMF produced from BPIPT. Tannery by-products-based fertilizers have shown many benefits to soil attributes and plant production. They have increased C and N contents in their composition (<xref ref-type="bibr" rid="B16">Ciavatta et&#xa0;al., 2012</xref>; <xref ref-type="bibr" rid="B37">Majee et&#xa0;al., 2021</xref>) and have a gradual N release (<xref ref-type="bibr" rid="B32">Lima et&#xa0;al., 2010</xref>), which optimizes the use of N fertilizers by the crops. Such enhanced N use efficiency can result in increased yields (<xref ref-type="bibr" rid="B12">Castilhos et&#xa0;al., 2002</xref>; <xref ref-type="bibr" rid="B17">Coelho et&#xa0;al., 2015</xref>) and lower soil acidity (<xref ref-type="bibr" rid="B23">Ferreira et&#xa0;al., 2003</xref>; <xref ref-type="bibr" rid="B58">Teixeira et&#xa0;al., 2006</xref>). As such, using the BPIPT to produce OMF favors a circular economy (<xref ref-type="bibr" rid="B14">Chojnacka et&#xa0;al., 2021</xref>), as the by-product is incorporated into a different production sector, that is, from the tannery industry to agriculture.</p>
<p>The application of OMF in soils reduced the Cr uptake by wheat plants (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5</bold>
</xref>). Plants can capture both Cr (III) and Cr (VI). Cr (III) uptake by plants is a passive mechanism and does not require energy. As for Cr (VI), its uptake by plants is an active process (generally via phosphate or sulfate transport), due to the similarity of CrO<sub>4</sub>
<sup>2-</sup> with these anions. The presence of sulfate in soils can even inhibit Cr (VI) uptake by plants (<xref ref-type="bibr" rid="B52">Shahid et&#xa0;al., 2017</xref>). The Cr available contents in soils (total Cr divided by Cr determined via Mehlich-1 extractor) below 3 mg kg<sup>-1</sup> (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>) were not toxic to wheat plants in both soils. The Cr contents in SDM ranged from 6.6 to 2.4 mg kg<sup>-1</sup>, with the highest level in the LVAd control treatment (<xref ref-type="table" rid="T3">
<bold>Table&#xa0;3</bold>
</xref>). Toxicity symptoms were not observed, even at the highest Cr contents in SDM. Toxic effects of Cr for most plants occur at foliar contents higher than 18.0 mg kg<sup>-1</sup> (<xref ref-type="bibr" rid="B36">Losi et&#xa0;al., 1994</xref>). <xref ref-type="bibr" rid="B17">Coelho et&#xa0;al. (2015)</xref> and <xref ref-type="bibr" rid="B45">Oliveira et&#xa0;al. (2008)</xref>, after using the tannery by-product as an N source, also did not report toxic levels of Cr in wheat and elephant grass, respectively. Wheat germination can be affected by Cr contents &#x2265; 4,000 mg kg<sup>-1</sup> and &#x2265; 2,000 mg kg<sup>-1</sup> for oats and sorghum that received the application of tannery by-products (<xref ref-type="bibr" rid="B35">L&#xf3;pez-Luna et&#xa0;al., 2009</xref>).</p>
<p>Liming was performed to simulate the process of soil acidity correction in tropical soils and to maintain the appropriate pH range for the cultivation of plants. It is known that the use of fertilizers with elemental sulfur (S&#xb0;) may cause soil acidification, from the increasing content of hydrogen ions (H<sup>+</sup>) formed during its microbiological oxidation (<xref ref-type="bibr" rid="B33">Lisowska et&#xa0;al., 2022</xref>). Soil acidification with the presence of S was observed in the LVAd, which has lower buffer capacity, yet this did not cause a higher availability of Cr.</p>
</sec>
<sec id="s4_2">
<label>4.2</label>
<title>Impacts of OMF on soil microbiological attributes</title>
<p>The OMF application promoted increases in MBC and in the biological and enzymatic activities of these soils (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2</bold>
</xref>, <xref ref-type="fig" rid="f3">
<bold>3</bold>
</xref>), except for arylsulfatase in the LVd (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3F</bold>
</xref>), thus evidencing the beneficial effects of these fertilizers. This effect was probably due to the increased availability of nutrients and energy for the microbial community in this soil. The tannery by-products are rich in proteins and lipids, which represent a promising source of nutrients, they can stimulate the decomposing and mineralizing activities of the heterotrophic community of the soil, providing nutrients to plants and microorganisms (<xref ref-type="bibr" rid="B37">Majee et&#xa0;al., 2021</xref>). What makes the reuse of this waste an eco-friendly activity, is because in addition to disseminating the concept of circular economy in the industry (<xref ref-type="bibr" rid="B63">Velenturf et&#xa0;al., 2019</xref>), it is also a source of multi-element fertilizers for plants and microorganisms.</p>
<p>The Cr contents present in the OMF do not seem to have an impact on the microbial activities in the soil (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2</bold>
</xref>, <xref ref-type="fig" rid="f6">
<bold>6</bold>
</xref>). In fact, the application of OMF led to higher wheat yields and increases in enzymatic activities in the soil. However, the activity of the enzyme arylsulfatase decreased after the application of OMF in the LVd (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3F</bold>
</xref>), which may be related to a higher S availability after applying the products. This enzyme acts in some stages of the mineralization of organic S, and reductions in arylsulfatase activity may occur if inorganic S is present in these fertilizers. <xref ref-type="bibr" rid="B46">Oliveira-Longatti et&#xa0;al. (2017)</xref> also observed increases in microbial biomass and the activities of &#x3b2;-glucosidase and urease enzymes after the application of tannery by-products in two tropical soils. The authors demonstrated that the trace levels of Cr in the by-product were not harmful to the biological activity in the soil.</p>
<p>With the addition of OMF, it was possible to observe that there were increases in the availability of resources, carbon, and nutrients for the microbiota, which favored the increase in MBC and microbial activities, even in a short experimental period (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2E</bold>
</xref>, <xref ref-type="fig" rid="f6">
<bold>6</bold>
</xref>). Microbial ecophysiological characteristics, such as MBC and SBR, are known to control the renewal, accumulation, and losses of C in soils (<xref ref-type="bibr" rid="B51">Schimel, 2013</xref>; <xref ref-type="bibr" rid="B31">Liang et&#xa0;al., 2017</xref>). MBC stabilizes C in soils through the formation of microbial biomass. Such function is crucial for efficient nutrient cycling, given that microorganisms are the primary agents in the decomposition process (<xref ref-type="bibr" rid="B6">Bradford et&#xa0;al., 2013</xref>; <xref ref-type="bibr" rid="B31">Liang et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B37">Majee et&#xa0;al., 2021</xref>). At the same time, microorganisms rely on the availability of organic matter as a source of energy and nutrients, particularly N, to build their biomass and release and activate their enzymes (<xref ref-type="bibr" rid="B42">Moorhead et&#xa0;al., 2013</xref>; <xref ref-type="bibr" rid="B54">Sokol and Bradford, 2019</xref>).</p>
<p>The metabolic quotient (<italic>q</italic>CO<sub>2</sub>) was more efficient than SBR in showing a decrease in the metabolic stress of the microbial community after the addition of OMF in both soils (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2C, F</bold>
</xref>). Soil microbiota was more efficient in storing C in the biomass in treatments that received OMF, considering the reduced <italic>q</italic>CO<sub>2</sub> in the OMF treatments (<xref ref-type="fig" rid="f2">
<bold>Figures&#xa0;2C, F</bold>
</xref>). Such reduced <italic>q</italic>CO<sub>2</sub> is a positive aspect of these materials on the soil microbiota. The <italic>q</italic>CO<sub>2</sub> is the ratio of basal respiration rates to microbial biomass and represents a simplified indicator of energy demands for cellular maintenance and microbial C use (<xref ref-type="bibr" rid="B4">Anderson and Domsch, 1993</xref>; <xref ref-type="bibr" rid="B26">Joergensen and Wichern, 2018</xref>). As a result, higher <italic>q</italic>CO<sub>2</sub> rates can potentially enhance C losses from soil microorganisms, thus decreasing C accumulation in soils and ecosystem functioning (<xref ref-type="bibr" rid="B51">Schimel, 2013</xref>; <xref ref-type="bibr" rid="B39">Malik et&#xa0;al., 2020</xref>).</p>
<p>The activities of &#x3b2;-glucosidase and FDA were evaluated before and after wheat cultivation (<xref ref-type="fig" rid="f3">
<bold>Figures&#xa0;3</bold>
</xref>, <xref ref-type="fig" rid="f6">
<bold>6</bold>
</xref>). These enzymes were very sensitive in evaluating soil microbiological activity in the incubation stage and the plant development after the OMF application. Both soils presented a trend for increasing &#x3b2;-glucosidase and FDA activities after the OMF application and higher wheat yields (<xref ref-type="fig" rid="f3">
<bold>Figures&#xa0;3</bold>
</xref>, <xref ref-type="fig" rid="f6">
<bold>6</bold>
</xref>). Thus, our results corroborate the use of enzymatic activities of soil microbiota as a sensitive indicator of management changes in the soil (<xref ref-type="bibr" rid="B64">Wahsha et&#xa0;al., 2017</xref>; <xref ref-type="bibr" rid="B5">Anghinoni et&#xa0;al., 2021</xref>). Besides, we evidenced the positive relationship between enzymatic activities and crop yield (<xref ref-type="bibr" rid="B34">Lopes et&#xa0;al., 2013</xref>; <xref ref-type="bibr" rid="B41">Mendes et&#xa0;al., 2019</xref>), and demonstrated that tannery by-products containing trace levels of Cr were not detrimental to the microbiological activity in the soil (<xref ref-type="bibr" rid="B46">Oliveira-Longatti et&#xa0;al., 2017</xref>).</p>
</sec>
<sec id="s4_3">
<label>4.3</label>
<title>OMF and current Brazilian regulations concerning Cr in soils and fertilizers</title>
<p>The total Cr contents determined by pXRF in the LVAd (average value of 54 mg kg<sup>-1</sup>) are below the prevention value for Cr in soils in Brazil (75 mg kg<sup>-1</sup>; <xref ref-type="bibr" rid="B7">Brasil, Conselho Nacional do Meio Ambiente &#x2013; CONAMA, 2009</xref>). The application of OM-IPT+S led to a total Cr content of 106.8 mg kg<sup>-1</sup>, higher than the other treatments, but below the intervention value for agricultural use (150 mg kg<sup>-1</sup>). The LVd had a much higher total Cr content (1472 mg kg<sup>-1</sup>). Such increased value reflects the composition of the parent material and strengthens the premise that threshold values must be determined with respect to different assumptions and modeling. Some countries or regions emphasize that threshold values must vary according to soil types (clay content), extractors, pH values and soil depth (<xref ref-type="bibr" rid="B10">Carlon, 2007</xref>; <xref ref-type="bibr" rid="B61">V&#xe1;cha et&#xa0;al., 2016</xref>). Most regulations have threshold values for Cr (VI) in soils, due to its deleterious effects to human and environmental health.</p>
<p>The Cr contents in the OMF were 187.2, 94.1, 10,061.2 and 10,307.7 mg kg<sup>-1</sup> for OM-CM, OM-CM+S, OM-IPT, and OM-IPT+S, or 0.02, 0.01, 1.01 and 1.03%, respectively. Most threshold values for fertilizing products do not consider total Cr contents, which complicates our attempt to establish safe levels for the use of tannery by-products-based fertilizers. The threshold value for organic fertilizers and soil conditioners in Brazil is 2 mg kg<sup>-1</sup> of Cr (VI) per dry matter and 200 mg kg<sup>-1</sup> of total Cr for inorganic fertilizers containing macronutrients (<xref ref-type="bibr" rid="B8">Brasil, Minist&#xe9;rio da Agricultura, Pecu&#xe1;ria e Abastecimento &#x2013; MAPA, 2006</xref>). In Europe, organic or organo-mineral fertilizer can have up to 2 mg kg<sup>-1</sup> Cr (VI) per dry matter (<xref ref-type="bibr" rid="B22">European Commission, 2019</xref>). Future studies of Cr in soils following the OMF application should include direct speciation analyses (<italic>e.g.</italic>, synchrotron-based spectroscopies) to investigate the chemical forms of Cr in soils, tannery by-products, and organo-mineral fertilizers. This knowledge would demonstrate the suitability of these products within the current regulations and evidence the impacts of long-term OMF applications on Cr (VI) levels in soils.</p>
</sec>
</sec>
<sec id="s5" sec-type="conclusions">
<label>5</label>
<title>Conclusions</title>
<p>The application of organo-mineral fertilizer (OMF) in the soils of the present study increased growth, macro (P, K, Ca, Mg and S) and micronutrients (Cu, Fe, Mn, B, Zn) contents in wheat plants. Such trend was more evident in the dystrophic Red-Yellow Latosol (LVAd), which had lower contents of clay and Fe oxides than the dystrophic Red Latosol (LVd), and thus, can be more responsive to changes in management practices. After wheat cultivation, the presence of S in the OMF led to soil acidification.</p>
<p>The application of OMF formulated with by-product of the intermediate processes of tanning (BPIPT) increased available Cr fraction contents in both soils. Overall, the OM-IPT treatment (formulated with BPIPT, containing NPK and without S) caused the lowest acidification and highest biomass production, and highest soil enzymatic activity. However, OM-IPT treatment presented the highest available Cr fraction (3.6%) in the LVAd, but it did not lead to increased Cr contents in shoot dry mass. When compared to control, the Cr in shoot dry mass was lower in OMF treatments for both soils, which was attributed to the complexation of Cr by organic matter added via OMF.</p>
<p>The BPIPT-derived OMF tested were very beneficial to soils and plants, and the presence of Cr in these materials was harmless to plants and soil microbiota. Lastly, our findings have shown that the Brazilian regulation regarding Cr contents in organo-mineral fertilizers needs revision and, possibly, the inclusion of thresholds for Cr (VI) rather than total Cr contents. Such threshold values would facilitate the inclusion of these products in the fertilizer market and stimulate the reuse of tannery by-products, thus favoring a sustainable production and circular economy.</p>
</sec>
<sec id="s6" sec-type="data-availability">
<title>Data availability statement</title>
<p>The raw data supporting the conclusions of this article will be made available by the authors, without undue reservation.</p>
</sec>
<sec id="s7" sec-type="author-contributions">
<title>Author contributions</title>
<p>The experiment was mainly planned and designed by FL and LG, and all authors were involved in the designing of the study. FL: conceptualization, methodology, investigation, data analysis, writing (original draft preparation). AS: collecting all the data, methodology, writing (review and editing). HA: collecting all the data, methodology, writing (review and editing). EF: collecting all the data, methodology, writing (review and editing). RC: collecting all the data, methodology, writing (review and editing). MJ: collecting the data, methodology, writing (review and editing). MC: conceptualization, methodology, supervision, writing (review and editing). LG: conceptualization, methodology, investigation, analysis of the data, project administration, supervision, writing (review and editing). All authors contributed to the article and approved the submitted version.</p>
</sec>
</body>
<back>
<sec id="s8" sec-type="funding-information">
<title>Funding</title>
<p>This research was financed by grants from the Minas Gerais State Research Foundation (FAPEMIG), National Council for Scientific and Technological Development (CNPq), and Coordination for the Improvement of Higher Education Personnel (CAPES).</p>
</sec>
<ack>
<title>Acknowledgments</title>
<p>The authors would like to thank the funding agencies Minas Gerais State Research Foundation (FAPEMIG), National Council for Scientific and Technological Development (CNPq), and Coordination for the Improvement of Higher Education Personnel (CAPES) for the financial support of this study and the scholarships provided. Also, the authors thank the National Institute of Science and Technology on Soil and Food Security (CNPq Grant #406577/2022-6) and ILSA Brazil Fertilizers.</p>
</ack>
<sec id="s9" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s10" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<sec id="s11" sec-type="supplementary-material">
<title>Supplementary material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fagro.2023.1215448/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fagro.2023.1215448/full#supplementary-material</ext-link>
</p>
<supplementary-material xlink:href="DataSheet_1.doc" id="SM1" mimetype="application/msword"/>
</sec>
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